With the survival of Cutting Edge Cuisine RS on the line, Kurokiba and Kusunoki's Shokugeki begins. Not only does Kusunoki prepare the key ingredient, salmon, with the same skill as Kurokiba, but he also pulls out a steam convection oven. How will Kurokiba counter Kusunoki's expertise in cutting edge culinary skills?
Once they reach 68 degrees,
 their flesh condenses and hardens.
،بمجرّد أن يصلا إلى 68 درجة
.يصبح اللّحم أكثف وأصلب
Und ab etwa 68 °C zieht sich
das Fleisch zusammen und wird fester.
Al alcanzar los 68 °C,
su carne se condensa y endurece.
Al alcanzar los 68 °C,
su carne se condensa y endurece.
À 68 °C,
la chair commence à se contracter
Poi, raggiungendo i 68 gradi,
le carni si contraggono indurendosi.
Assim que atingir 68 graus,
a carne se condensa e fica dura.
И выше шестидесяти восьми градусов
мясо сжимается и становится жёстким.