2nd BOUT of the Régiment du Cuisine is between Megishima & Rindo, Mimasaka & Saito and Kuga & Tsukasa! The theme of each team is "Chilli", "Tuna" and "Green Tea". Mimasaka shows off his new skill which he devised from working together in a team. The rebel team unite as one to defeat the new found Totsuki Elite Ten! Their dishes are both ready and judgement begins...!
she was able to push the
استطاعت دفع لحم التّمساح الخفيف
.ليدخل عالم نكهات عبقة وغنيّة
dem milden Krokodilfleisch einen intensiven,
kräftigen Geschmack verleihen.
elle a fait de la viande fade de caïman
un mets parfumé et savoureux.
ela foi capaz de levar a carne de jacaré
она перенесла безвкусное мясо крокодила
в измерение аромата и насыщенности.