The pottery making got to a good place.
Time for a barbeque surrounded by Tajimi's beautiful nature!
After enjoying Gifu's specialty "kei-chan", everybody's re-energized!
Let's go for onions.
لنضف بصلاً
Drauf mit den Zwiebeln.
Rajoutons les tranches d’oignons !
Andiamo con le cipolle.
Vamos colocar as cebolas.
Давай и лук.