A new artisan, Kisaichi Hiiro, arrives at Ryokushou.
Enchanted by artisan Tatsumi Masa's sculpted sweets, Hiiro decides to become a wagashi artisan herself. However, her overly serious mindset and perfectionism cause her to lose sight of her surroundings and to make mistakes. She becomes despondent, then Masa teaches her about the spirit of an artisan.
Amidst all of this, due to a whim of Nagomu's, Ryokushou holds a "Hands-on Wagashi Class" at the elementary school Itsuka attends.
What do you think, now that 
you've made wagashi? Is it hard?
ما رأيكِ الآن بعد أن أعددتِ واغاشي؟ هل هي صعبة؟
Wie ist es, Wagashi zu machen?
Ist das schwer?
Ahora que hiciste un dulce,
¿qué te parece? ¿Es difícil?
Ahora que has hecho un dulce,
¿qué te parece? ¿Es difícil?
Comment tu as trouvé ça ?
Come ti sembra provare 
a realizzare dolci? Difficile?
Agora que você fez um doce japonês,
o que você achou? Achou difícil?
Тебе было сложно готовить сладости?