Josuke and Okuyasu visit a brand new Italian restaurant in Morioh. Rather than customers choosing items from a menu, the chef, Tonio, decides what the customer will eat after he looks at them. Tonio wants Okuyasu to feel better, and first, offers him water. Okuyasu is moved at how wonderful it tastes. He's actually moved to tears at how delicious the water is, but then starts showing even weirder symptoms...
What else could a chef ask for?
وهل يتمنّى الطبّاخ أكثر من ذلك؟
Was sonst sollte
ein guter Koch tun?
¿Qué más podría pedir un chef?
¿Qué más podría pedir un chef?
Que rechercherait d’autre
un cuisinier ?
Quale altro obiettivo
dovrebbe avere un cuoco?
E o que mais um chef poderia querer?