Title: Hi guys,
I've spent the last 18 months building a restaurant POS app that can run completely and reliably on iOS. Along the way, we've really pushed the devices to their limits and have something special that doesn't rely on the cloud for service, doesn't copy old and crappy "100 buttons on a screen" POS interfaces, and is still just as efficient and much more usable. Combining Bonjour (Apple's implementation of zeroconf) with the excellent Cocoa APIs also made it a relatively magical experience - you can literally watch on an iPad as a waiter takes an order on a iPod connected to the iPad.<p>This is my first time as an entrepreneur, and we're trying to bootstrap out of Buffalo, NY. I'd love to hear any advice you have on marketing to a relatively hard to reach segment such as restaurants, and any feedback you have on the app itself. The app is available for free (trial version that doesn't allow adding menu items or allow complete printing of checks to receipt printers) at http://itunes.apple.com/us/app/ambur/id408723017?mt=8&#38;ls=1 , and our website is http://www.refulgentsoftware.com<p>Thanks for your time!
Upvote: