Problems with blood sugar and blood lipid control have become
major health concerns in the United States. The modern American
lifestyle, low in exercise and high in processed foods, has
contributed greatly to these serious healthcare concerns and has
prompted researchers to step up the pace in the search for safe
substances that can support healthy sugar and blood lipid
levels. Cinnamon, a common culinary spice, has been studied and
shown to have many health benefits, including blood sugar
support and blood lipid control. Unfortunately, when cinnamon is
taken in the high amounts required to benefit these concerns, it
could be toxic. Because of these specific health benefits,
researchers began seriously looking at cinnamon and out of this
research, Cinnulin PF ® was developed. Cinnulin PF ® is a
patented, water-soluble blend containing standardized amounts of
bioactive polyphenol polymers. In research studies, these
polymers have been shown to help the ability of cells to
normally utilize insulin. In addition