Formulas on the market vary little in nutritional content
because the U.S. Food and Drug Administration regulates all
formula, organic or otherwise, to be sure they contain proper
amounts of protein, fat, vitamins, carbohydrates and minerals.
The main difference between a green formula vs. conventional are
ingredients, how you make it, and organic qualities. Most
formulas currently contain DHA and ARA — fatty acids found
naturally in breast milk that are essential for healthy baby
development. However, be aware that manmade DHA and ARA may not
be safe or healthy. There are some extremely serious arguments
against feeding your baby fake DHA and ARA. To learn more about
the possible cons read The Cornucopia Institute’s Replacing
Mother – Infant Formula Report. Look for the USDA Organic label
but don’t assume that organic equals awesome. You have to read
the ingredients. For example, some organic formulas use corn
syrup instead of milk lactose or brown rice syrup for their
sugar source. Check the background of t