Cacao is the bean that chocolate is made from. In its raw state,
it contains more antioxidant flavonoids than red wine, green tea
and blueberries. Our raw cacao powder is rich in a number of
essential minerals including magnesium, sulfur, calcium, iron,
zinc, copper, potassium and manganese. Raw cacao powder also
contains many rare key nutrients that enhance physical and
mental well-being. Cacao contains anandamide, which is also
produced naturally in the brain. It is known as the “Bliss” we
feel, because it is released while we are feeling great. Cacao
contains enzyme inhibitors that decrease our bodies’ ability to
breakdown anandamide. This means after eating cacao, that a
natural anandamide and/or cacao anandamide may stick around
longer, making us feel good for a longer period of time. Cacao
has been proven to be an excellent source of PEA
(Phenylethylamine). It is an adrenal-related substance that is
also created naturally by the brain and released when we are in
love. This is one of the reasons why love