||This article has multiple issues. Please help improve it or
discuss these issues on the talk page. ||This article's factual
accuracy may be compromised due to out-of-date information.
(July 2012) ||This article needs additional citations for
verification. (July 2012) ||An editor has expressed a concern
that this article lends undue weight to certain ideas,
incidents, controversies or matters relative to the article
subject as a whole. (July 2012) Culinary arts is the art of
preparing and cooking foods. The word "culinary" is defined as
something related to, or connected with, cooking. A culinarian
is a person working in the culinary arts. A culinarian working
in restaurants is commonly known as a cook or a chef. Culinary
artists are responsible for skilfully preparing meals that are
as pleasing to the palate as to the eye. They are required to
have a knowledge of the science of food and an understanding of
diet and nutrition. They work primarily in restaurants,
delicatessens, hospitals and other institution