From Uncyclopedia, the content-free encyclopedia Woe pie is a
shortcrust pastry pie, the primary ingredient of which are meaty
lumps of despair. Woe pie has been a long standing favorite
snack of people from all walks of life but is particularly
relished by philosophers who use the pie to further their
understanding of universal truth through misery. Whilst there
are many regional variations of Woe pie, the core recipe is
usually consistent to the following: - Meaty Lumps of despair
(approx. 250g per average pie) - Unsalted Butter (1 tbsp) -
Sorrow Gravy (approx 1 pint) - Marrow fat peas (1 small tin) -
Baby Carrots (1 small tin) (alternatively toddler carrots can be
used but ensure that liquid is added to compensate) - Crushed
hopes and Shattered Dreams of Small Children (approx. 2tsps to
taste) - Take the Meaty Lumps of Despair and lightly fry in the
unsalted butter - Add sorrow gravy and simmer until lachrymose -
Throw the vegetables away until gone and ensure none of the
residue remains - Add half of the