Viticulture - n. : the cultivation or culture of grapes Enology
- n. :a science that deals with wine and wine making The V&E
Department combines the sciences of viticulture and enology in a
single research and teaching unit that encompasses all of the
scientific disciplines that impact grape growing and winemaking.
For over one hundred years the University of California has
maintained an active and productive program in research and
education in viticulture and enology. The continuing excellence
of the Department has enabled California growers and vintners to
develop practices that have allowed the Golden State to achieve
its potential and become a premier wine-producing region. UC
Davis Magazine Highlights Students Magic happens when food
science and culinary art mix at UC Davis. They’ve followed
different paths, but each journey has led to the same
destination — UC Davis. Here, these foodies hope to marry their
love for food, flavor and cooking with a fascination for the
science that lies behind it all. No