This is an experimental weblog created by a graduate student in
CS for his weblog research. Monday, January 17, 2011 Sunday,
November 26, 2006 Sudan egg is not referring to the eggs
originated from Sudan, instead, it is referring to the eggs
produced in China, where chickens and ducks are fed with food
contaminated by Sudan (a form of industrial dye) to induce a
reddish color in egg yolk. This case has been covered
extensively in the mass media of Hong Kong (not sure about
mainland China). Interestingly, CNN has an article today about
how human evaluate risk wrongly. The idea is similar to what we
learned from the Sudan egg incidence. The intake amount of Sudan
to be fatal to human boday is equivalent to eating 200k eggs
according to some authorities. On the other hand, eating meals
from McDonald for 1 month consecutively can already damage your
liver badly (according to the movie supersize me). Which one do
general peopl more afraid of? I bet it is Sudan egg.... to be
continued Wednesday, May 24, 2006 HTML r