This page uses frames, but your browser doesn't support them. If
you have Celiac Disease you must follow a gluten-free diet.
(Celiac Disease is also known as Sprue, Non-tropical Sprue and
Celiac Sprue).Gluten is the protein found in wheat, barley, rye,
oats, triticale and any derivatives of these grains. Many
dieticians and doctors believe that following a gluten free diet
is a simple matter, but it is not. There are thousands of foods
that contain gluten and the labeling laws are inadequate for
determining whether gluten is present. This is because hundreds
of food ingredients could contain gluten without the gluten
having to be declared on the packaging. This web site is
intended to help people who follow a gluten free diet to
determine which brand name foods do not contain gluten. We
contacted food companies and asked them for a list of their
foods that did not contain gluten and we posted the brand names
of all these foods on the This site uses frames, but your
browser doesn't support them. You will not b