Antimalarial, antioxidant, antimicrobial properties of Moringa Oliefera Lam: A review
'Moringa oliefera' Lam (Moringa) has antimalarial, antioxidant, antimicrobial as well as nutritional properties. Different parts of Moringa was used as a folk medicine to cure certain diseases ranging from venomous bites, rheumatism, ascites, circulatory stimulant among. Previous studies showed that different parts of 'Moringa oleifera' have shown various pharmacological properties. However, there is a gap where substantial information is to be updated in the area of antimalarial, antioxidant, antimicrobial effect of the plants. Nevertheless, some part of the plant such as leaves and fruits have been used as vegetables, which serve as an excellent source of vitamins, beta carotene, calcium, iron, riboflavin and phenolic acid. Therefore, there is an affirmative action that the plant has a vast antimalarial, antioxidant, antimicrobial activity to cure different diseases.