Comparison of Nutrient Content, Uptake and Protein Content in Varieties of Different types of Maize Growing under Organic Farming
Organic agriculture is being practiced in 181 countries in 112.4 million hectare area in the world. The world organic market is now 97 billion (FiBL and IFOAM, 2019) Organic farming has potential benefits in terms of better soil health and quality of produce, maintenance of high yields is one of major challenge under organic farming systems (Tilman et al. 2002; Sharma et al. 2018) In present context, there is a need to search for agronomic improvement in yield of crops under organic farming by identifying suitable varieties of crops to realise its potential (Kokare et al. 2014) International Journal of Current Microbiology and Applied Sciences ISSN: 2319 7706 Volume 9 Number 6 (2020) Journal homepage: http:/www.ijcmas.com