jeruk purut in Indonesia. jiàn yè chéng (箭叶橙) in Chinese. kabuyaw or kulubot in the Philippines,[9] where the city of Cabuyao in the Laguna province is named after the fruit. limau purut in Malaysia. makrud or makrut (มะกรูด, /máʔ.krùːt/) in Thailand (a name also used for the bergamot orange). mak khi hut (ໝາກຂີ້ຫູດ, /ma᷆ːk.kʰi᷆ː.hu᷆ːt/) in Laos. trúc or chanh sác in Vietnam.[2][10] Combava in Réunion Island