Thakkali Soru - Tomato rice, Tomato coconut milk rice Sambar Soru - Rice cooked with lentils, vegetables with a glaze of tamarind juice Thengai Soru - Coconut rice Milagu Soru - Pepper rice Paruppu Soru - Lentil rice Karuvepillai Soru - Curry leaves rice Thayir Soru - Curd rice Nei Soru - Ghee rice Urulai Soru - Potato rice Muttaikos Soru - Cabbage rice Kudaimilagai Soru - Capsicum rice Kootansoru - Mixed vegetable rice Kothamalli Pudina Soru - Corriander and mint rice Manga Soru - Mango rice Thatta payaru arisi paruppu Soru - Cow pea and lentil rice Vetrilai poondu Soru - Betel leaves rice with garlic Brinji Soru Elumichai Soru (Lemon rice) - A seasoning of onions, tomatoes, curry leaf, red chilly, salt and lemon juice made with rice Ghee pongal Sweet pongal Kalkandu pongal Puli pongal - Tamarind pongal Thinai pongal - Foxtail millet pongal recipes Puliyodarai,[6] is a popular Tamil dish which is a mixture of fried tamarind paste and cooked rice. Fried tamarind paste with sesame oil, asofoetida, fenugreek powder, chilly, groundnuts, chickpea, black gram, mustard seeds, coriander seeds, cumin seeds, 'curry leaves, turmeric powder, jaggery and salt. Biryani such as thalappakatti briyani and mushroom briyani[7][8]