The corporation has a manufacturing facility in Sablon, one of the most upmarket parts of Brussels.[12][13] Marcolini contrôle sa production « de la fève à la tablette ».[14][15] He artesanally produces his own couverture chocolate, and selects his suppliers from among plantations in Brazil, Equatorial Guinea and Mexico.[7][16] In 2012, the company produced 150 tons of chocolate.[citation needed]