Xinjiang cuisine is found throughout much of China, as migrants from the region often open Xinjiang restaurants or food stands in other regions. The Herembagh (Uyghur: ھەرەمباغ‎ , Һәрәмбағ; Chinese: 海爾巴格; pinyin: Hǎi'ěr bā gé) franchise serves Uyghur cuisine.[2][3]