Pimenta dioica – allspice Theobroma cacao – chocolate Trigonella foenum-graecum – fenugreek Myroxylon balsamum – Tolu balsam Abies balsamea – balsam fir Myristica fragrans – nutmeg Cinnamomum verum – cinnamon (bark) Cinnamomum aromaticum – cassia (bark) Syzygium aromaticum – clove Foeniculum vulgare – fennel (seed) Zingiber officinale – ginger (stem/rhizome) Illicium verum – star anise Pimpinella anisum – anise Humulus lupulus – hops Mentha species – mint