Nutritionists Fredrick J. Stare and Elizabeth Whelan criticized the diet as "too lopsided to be healthful" and the Eades for assembling their own "facts" into an "antiscience hypothesis".[1] They noted that "At a time when many years of scientific research are beginning to establish the unequivocal association between plant foods and disease prevention, it strikes us as unconscionable for two medical doctors to be striking out in the opposite direction."[4]