During this time it created several menu items, including the Beef 'n Cheddar, Jamocha Shakes, chicken sandwiches, Curly Fries, and two signature sauces: Arby's Sauce and Horsey Sauce.[19] Baked potatoes were added to the menu in 1985.[20] Curly Fries were initially introduced as Curly-Q Fries in 1988.[21] It became the first restaurant in the fast food industry to offer a complete "lite" menu in 1991 with several sandwiches and salads under 300 calories and 94 percent fat-free.[4][22]