↑ "Are enzymes really the life force in raw foods?". www.beyondveg.com. Retrieved 2016-02-12. ↑ Uribarri, Jaime; Cai, Weijing; Peppa, Melpomeni; Goodman, Susan; Ferrucci, Luigi; Striker, Gary; Vlassara, Helen (1 April 2007), "Circulating Glycotoxins and Dietary Advanced Glycation Endproducts: Two Links to Inflammatory Response, Oxidative Stress, and Aging", The Journals of Gerontology Series A: Biological Sciences and Medical Sciences, Oxford Journals, 62 (4): 427–433, doi:10.1093/gerona/62.4.427, PMC 2645629 , PMID 17452738, retrieved 17 September 2013 ↑ "What Does it Mean to be FullyRaw". FullyRaw.