However, the institute stopped using the term in the late 1980s, and it only appeared sporadically (in 2005[18] and 2008), until they released a white paper in 2014, titled "Regenerative Organic Agriculture and Climate Change".[19] The paper's summary states, “we could sequester more than 100% of current annual CO2 emissions with a switch to common and inexpensive organic management practices, which we term 'regenerative organic agriculture.'” The paper described agricultural practices, like crop rotation, compost application, and reduced tillage,[19] that are similar to organic agriculture methods.