For example, the common carp is considered an undesirable rough fish in the United States and Australia, but is the premier game fish of Europe and the most valuable food fish across most of Asia. Likewise, the longnose gar is considered a rough fish and undesirable nuisance in Ohio. In Louisiana, though, it is considered tasty by certain ethnic groups and, due to the many small bones, is rarely filleted, but rather is usually rolled with seasonings into "gar balls" and fried.[2]