Article: After you’ve covered the entire cake with white frosting, use the pink and blue frosting to garnish the cake. Pipe it on in whatever shapes you like, such as flowers, dots, or stars.  If you don’t have a piping bag, you can put the frosting in plastic bags, snip off the corner, and pipe simple dots and swirls with it. You can also use blue and pink chocolate candies to decorate the cake.
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Decorate the cake with the pink and blue frosting.