{"answers": [{"sents": [{"text": "Lots of medics with lots of ubers on high-damage-dealing classes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Demomen, if they are any good, usually work best against a sentry farm \u2014 stickies are perfect for this job, the usual problem is living long enough to deploy and detonate enough of them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Heavies or pyros can also be effective, if they can get close enough (short range for a heavy, point-blank for a pyro) without being overwhelmed by the knockback before they can do damage.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The medic should lead the uber combo in (particularly if the partner is a heavy) \u2014 he's faster, so he can absorb the knockback better.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If at all possible, back the uber team(s) up with as much raw firepower as you can muster \u2014 the aim is to either overwhelm the engies' ability to repair stuff, take out the engies directly, or take out dispensers.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Soldiers are good for this support role, as they can place well-aimed damage from behind the uber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Demos can support well, too \u2014 their indirect fire can damage engies and dispensers without having to kill the sentry first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sending a spy in to sap just before or during the uber(s) can be a good idea, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44/Corv1nus", "score": 49}}, {"sents": [{"text": "Unfortunately, twiddling your thumbs behind your own base isn't going to win your team the round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are that many Engies, Spies will probably be ineffective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grab yourself some medics and frontline (or take 'em from behind) forces like Heavies, Soldiers, or Demomen, uber, and advance.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Side tip : as you advance, have your progress reinforced by your own engineers setting up on newly-won terrain behind you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will help your new ground to hold out longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Class updates will always create all-of-a-sudden influlxes of the respective classes, but just remember their strengths and weaknesses, and don't feel too overwhelmed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27/rlb.usa", "score": 24}}, {"sents": [{"text": "A lot of engineers usually involves a lot of teleports.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a spy, alert your team about your intentions and go to sap the teleports entrances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These will cause the engineers move the focus out of the sentries and your team should be able to put them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 uber or 2 could help. ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 18}}, {"sents": [{"text": "As a long-time engineer player, I'd say my sentry has been killed by a soldier or demo more than anything else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spies are useful in hectic situations but not when there are multiple alert engineers, and ubers are useful but require careful coordination and are very limited.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I say, go with corner-edging soldiers and sneaky demos.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "A big enough concentration of them can just cause so much damage the engineers can't keep up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, any source of crits (buff banner, krit medic) can be a great help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't do extra damage to the sentry but it can definitely do some serious damage to the engineer healing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 14}}, {"sents": [{"text": "For pre-update senties, they will always shoot at the closest enemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run an uber up front to take all the sentry fire, and let the rest of your team stand behind and focus fire on the sentries without getting shot (By the sentries at least).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soldiers work well for this, as they can straight-shoot the sentries from a distance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Direct-hit especially so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just remember you need at least two soldiers per sentry or the engineer can out-repair the damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch out for pyros air-blasting you with this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill them first if you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whenever ubers attack sentries, the medic should run ahead of their buddy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows the medic to take the brunt of the knockback and allows both players to get closer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is especially important when there are multiple sentries, because the accumulated knockback can push a demo or heavy back beyond their effective range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108/Whatsit", "score": 8}}, {"sents": [{"text": "It's not just the job of spies, medics, and heavy-hitting classes, everyone can pitch in to help take down a sentry!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scout", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a scout, you can Bonk!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in and draw the fire of the Sentry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as you're the first thing it sees, un-Wrangled sentries will target you and not the rest of your team.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if they DO wrangle, you can still act as a distraction to the rest of the team (Spies especially love a wrangled sentry nest).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Might even get in the Engine's face and force him to accidentally shoot himself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sniper", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, you too can help take out a Sentry nest!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact you have the most important job of all - Taking out the Engineer!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming you can get a good line of sight, one shot to his head is all it takes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And when he's dead, there's nothing to stop you from charging a shot and picking off his unguarded sentry either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Machina can help damage Engies that hide behind their sentry, but for unattended sentries, the Sydney Sleeper charges up VERY fast.", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "For a full breakdown, go here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all else fails, you can always throw a Jarate grenade to soften the Engie & his pals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Engineer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have the pistol, which like a Scout's pistol can take down minis and level 1s at a distance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you've also got a Wrangler, which if you can get your sentry into position can tear through another Engie's sentry, assuming he doesn't catch on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best way you can help your team though is by building up a teleporter, so that they can get to and take down the other team's Sentry.", "label": [1], "label_summ": [1], "cluster_id": [[6]]}, {"text": "Of coures, this is only if you insist on playing these classes...otherwise switching to a higher damage-output class, a medic, or even a spy might be more useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 6}}, {"sents": [{"text": "As a soldier, a Direct Hit is great vs any Engineers nest, particularly in large open areas where you can outrange them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The low splash damage of the Direct Hit is negated by the fact that sentries don't move, but most importantly firing 4 Direct Hit rockets without delay will destroy a sentry even if 1 engineer is repairing it (though 2 will likely repair through the damage).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only trick is making sure no one kills you while you are firing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/86844/David says Reinstate Monica", "score": 4}}], "question": {"question": "Now that the Engineer update has come, there will be lots of Engineers building up everywhere.  How should this best be handled?", "title": "What is a good strategy to deal with lots of engineers turtling on the other team?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2>", "link": "gaming.stackexchange.com/questions/1", "author": "gaming.stackexchange.com/users/11/Jeffrey"}, "example_id": "9_24", "summaries": [["Demomen usually work best against a sentry farm. Heavies or pyros can also be effective. Medics should be in the frontline to absorb the shock. Build a teleporter to help your team through.", "Demomen are best against a sentry farm. Heavies or pyros can also be effective. The medic should lead the uber combo. If possible, back the uber team(s) up with as much raw firepower as you can muster. Go with corner-edging soldiers and sneaky demos.  The Machina can help damage Engies that hide behind their sentry, but for unattended sentries, the Sydney Sleeper charges up very fast.  The best way you can help your team is by building up a teleporter, so that they can get to and take down the other team's Sentry.    "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Demomen are best against a sentry farm.", "Heavies or pyros can also be effective.", "The medic should lead the uber combo.", "If possible, back the uber team(s) up with as much raw firepower as you can muster.", "Go with corner-edging soldiers and sneaky demos.", " The Machina can help damage Engies that hide behind their sentry, but for unattended sentries, the Sydney Sleeper charges up very fast.  ", "The best way you can help your team is by building up a teleporter, so that they can get to and take down the other team's Sentry.    "]]}
{"answers": [{"sents": [{"text": "It voids your warranty if you open up the console.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've tried fixing an Xbox 360 myself by doing the X-Clamp replacement but that fix only lasted about 8 months before it red ringed again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since Microsoft paid 1.5 billion dollars for you to have a 3 year warranty for your Xbox 360, you should just have them fix it for you for free.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "That is, assuming you've had this Xbox 360 less than 3 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/60/SAGExSDX", "score": 20}}, {"sents": [{"text": "You may hear of something called the towel trick if you have googled this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever you do, do not try this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your 360 might run for about 10 minutes, and you've just voided any warranty you may have had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, I don't know of any solutions that work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 10}}, {"sents": [{"text": "I would not advise opening your Xbox 360 to fix the RRoD. Unless a lot has changed in a few years, the fixes I found for RRoD only made the problem worse.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Let alone it voids your warranty.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I was personally never able to get my RRoD console fixed with solutions found on the internet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And then I found that once I had opened it, Microsoft would not even touch the console for any amount of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This my blog about the experience", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it's mostly about the customer support and UPS experience, but you get the picture: STAY AWAY http://www.greyhats.com/gaming/why-my-xbox-360-support-has-sucked-40", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35/Jon Mabe", "score": 7}}, {"sents": [{"text": "I don't have any experience with the kits you're looking at, but try unplugging your AC adaptor, dusting it out, moving it to a spot with more ventilation, and plugging it back in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worked for me when I got the RRoD", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- apparently it's just a generic error indicator for a number of problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55/mire", "score": 6}}, {"sents": [{"text": "As an owner of a video games repair shop, the kits do work only for certain fixes, but they definitely won't last as long as a reflow of the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider the kits as temporary fixes for some red ring of death related issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any board that has the dreaded red ring of death just means the board is prone to heat and gives it a higher chance of it overheating again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you just apply the kit fix and it overheats again, it just means it would require a reflow of the chip instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's the heat that's causing the issue, so its always best to mod the 360 internal fan to keep it cooler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need to know how to solder and have a soldering iron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a very good article on the RROD subject on the differences of a reflow and reball .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know many people do their own research and find forums regarding this RROD repair topic, but I must honestly say there is a lot of false and misleading information from others that have fixed their own systems or only a handful of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most RROD occurrence's is different, which is why you will need to find the error code to find the culprit chip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49809/Patoshi \u30d1\u30c8\u30b7", "score": 2}}], "question": {"question": "I've heard of kits that can fix your Xbox 360 if you happen to get the  Red Ring of Death . Do any of these work, and do they void your warranty? Are there any other noteworthy tips or tricks?", "title": "Can I fix the Xbox 360 \u201cRed Ring of Death\u201d myself?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360>", "link": "gaming.stackexchange.com/questions/18", "author": "gaming.stackexchange.com/users/46/cowgod"}, "example_id": "9_25", "summaries": [["It voids the warranty if you open up the console. The fixes that are out there only make the problem worse.", " It voids your warranty if you open up the console. Microsoft give a 3 year warranty with Xbox 360, you should just have them fix it for you for free. I would not advise opening your Xbox 360 to fix the RRoD. Unless a lot has changed in a few years, the fixes for RRoD only make the problem worse."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [[" It voids your warranty if you open up the console. Microsoft give a 3 year warranty with Xbox 360, you should just have them fix it for you for free.", "I would not advise opening your Xbox 360 to fix the RRoD. Unless a lot has changed in a few years, the fixes for RRoD only make the problem worse."]]}
{"answers": [{"sents": [{"text": "The advantage on buying a horse is that you will be able to call that -kind- of horse back even when it dies.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Thus, if you buy a nice horse such the Kentucky Saddler, American Standardbred or Hungarian Half-bred you won't need to break them again to use them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the way, once you buy a horse it won't automatically come to you ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you must open your inventory and use the item you bought representing the horse...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then, the horse you were using will go away and the 'item' horse will come to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This item representing the horse has unlimited uses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/96/alFador", "score": 18}}, {"sents": [{"text": "When you purchase the deed to a horse, and \"Use\" the deed you will have that horse when you whistle for it (and the deed never goes away and you can use it as many times as you like).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So purchasing the deeds to horses are the only way to switch to new horses without losing your old ones.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I would suggest you purchase the deeds to the Kentucky Saddler, Hungarian Half-Bred and American Standardbred (but make sure you get them at stores where you have the discounted rate - $750 each)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66/Jon Erickson", "score": 4}}, {"sents": [{"text": "Some horses are better than others, for instance the bright white Hungarian Half-Bred and solid black American Standardbred.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These horses are among the best in the game, but can't be purchased unless you've broken at lest one of the same type in the wild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, a horse is a horse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a given breed, the only difference is in the wild they're free, but if you purchase a deed it looks like you can re-use one over and over to respawn a horse of the same type if your current one dies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/97/Matt Blaine", "score": 2}}, {"sents": [{"text": "its better to buy a horse because if you look up cheats you can get 500 dollars and keep on turning it on and you will have enough to buy the best horses", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "hope this helped good luck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22824/christian", "score": 2}}, {"sents": [{"text": "Buying a horse is expensive, not to mention wild horses are free.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "But the most beautiful horse in the game is the Kentucky Saddler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would recommend you buying the horse because you also have cheats of 500 dollars in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41530/The Joker", "score": 1}}, {"sents": [{"text": "Personally, I would catch a horse because buying them is really expensive, also when you catch a horse it gives you a trusty steed bonus ( I don't really know what that means)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/174157/Alexwattle", "score": 1}}], "question": {"question": "So far I caught my current horse early on in the game and now I can buy them at the merchant. Are there any advantages of buying a horse?", "title": "Buying vs catching a horse in Red Dead Redemption", "forum": "gaming.stackexchange.com", "question_tags": "<red-dead-redemption>", "link": "gaming.stackexchange.com/questions/90", "author": "gaming.stackexchange.com/users/89/akira"}, "example_id": "9_26", "summaries": [["Catching a horse is free and gives you a bonus. Buying a horse means you will be able to call that horse back when it dies. ", "One school of thought is that it is better to buy a horse, because if you look up cheats you can get 500 dollars and purchasing the deeds to horses are the only way to switch to new horses without losing your old ones.  Anothe advantage of buying a horse is that you will be able to call that -kind- of horse back even when it dies. But buying a horse is expensive, not to mention wild horses are free. So others argue that catching a horse is better, because buying them is really expensive. In addition, when you catch a horse it gives you a trusty steed bonus."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["One school of thought is that it is better to buy a horse, because if you look up cheats you can get 500 dollars and purchasing the deeds to horses are the only way to switch to new horses without losing your old ones.  Anothe advantage of buying a horse is that you will be able to call that -kind- of horse back even when it dies.", "But buying a horse is expensive, not to mention wild horses are free. So others argue that catching a horse is better, because buying them is really expensive. In addition, when you catch a horse it gives you a trusty steed bonus."]]}
{"answers": [{"sents": [{"text": "Several of the Guitar Hero games have been released for Windows and Mac, including Guitar Hero III, Guitar Hero:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "World Tour and Guitar Hero: Aerosmith, and USB-based instruments should work natively with them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of the Rock Band games have been released for PC, however, and intercompatibility is generally bad.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Try Frets on Fire for a free and open source Guitar Hero-style game which works with all the console instruments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For full details, drivers, and the like, see the Frets on Fire Wiki page on using Guitar Hero and Rock Band controllers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many of the Guitar Hero and Rock Band series songs have been converted for use with Frets on Fire, and there is an enormous base of user-created content: see the wiki for details on available song packs.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73/Ignis Umbrae", "score": 18}}, {"sents": [{"text": "Performous is a nice alternative for Guitar Hero/Rock Band on the PC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open source, compatible with GH and RB instruments, most of console games' songs are available as packs on the net, some game features are already implemented better than the console games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3576/lkraav", "score": 8}}, {"sents": [{"text": "Frets On Fire - a free, open-source clone that uses your keyboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Xbox controllers may work on the PC - never tried it, but I saw a video and some software a while back that used the Rock Band drum set on PC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/48/GalacticCowboy", "score": 5}}, {"sents": [{"text": "Guitar Hero III was available on PC.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, it was apparently far inferior to the console versions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 4}}, {"sents": [{"text": "I agree with Ignis Umbrae because Guitar Hero has 3 versions released for PC.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, Rock Band for the moment not available for PC.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "But there is good news about this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", if you reach the goal, ie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a project of the same group of creators and Rock Band, that after his last throw me RB4 for PS4 and XBOXone, launch RB4 PC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is the link for more info: RB4 FOR PC", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, Frets on Fire (FoF) has strong competition that is similar to this program is called Phase Shift (PS), I personally love this program.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is absolutely equal to the FoF, the exception does not have the vocal instrument and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "graphics PS is well above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the FoF.It is also configurable on changing 'Themes' fof like, here I leave the link of the program: PHASE SHIFT (last version v1.7)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And here a variety of 'Themes' you can choose for the PS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(These topics are updated occasionally depending on your designer, so I suggest that you subscribe to their own channels to be more aware of them): THEMES FOR PHASE SHIFT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(GH / RB ): GUITAR HERO II- GUITAR HERO III- GUITAR HERO", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "METALLICA- GUITAR HERO 5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(IN PROGRESS - DEMO)- GUITAR HERO WARRIORS OF ROCK ROCK BAND 2- ROCK BAND GREEN DAY- ROCK BAND THE BEATLES- ROCK BAND 3- ROCK BAND 4 Greetings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/142234/Cold Head Skillet", "score": 2}}, {"sents": [{"text": "Update 10 years later: Now you can play Rock Band, Rock Band 2, Rock Band 3, Green Day Rock Band,The Beatles Rock Band, and LEGO Rock Band using the RPCS3 PS3 emulator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also play any Rock Band / Guitar Hero game using the Dolphin emulator (the downside is the graphical and sound quality), and any Guitar Hero game on RPCS3 with the sound desynchronised, but if your computer is strong enough, desynchronisation might be even not noticeable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/243711/Igroorg", "score": 2}}], "question": {"question": "Is there any way to play Guitar Hero or Rock Band on my PC?  I also wonder if there's a way to get the instruments working on a PC.  Any suggestions?", "title": "Can I play Guitar Hero or Rock Band on my PC?", "forum": "gaming.stackexchange.com", "question_tags": "<pc><rock-band><guitar-hero>", "link": "gaming.stackexchange.com/questions/112", "author": "gaming.stackexchange.com/users/10/Ivo Flipse"}, "example_id": "9_27", "summaries": [["There are versions released for PC. Many of the songs are definitely available on PC.", "Several of the Guitar Hero games have been released for Windows and Mac, including Guitar Hero III, Guitar Hero, but none of the Rock Band games have been released for PC. However, many of the Guitar Hero and Rock Band series songs have been converted for use with Frets on Fire."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Several of the Guitar Hero games have been released for Windows and Mac, including Guitar Hero III, Guitar Hero:", "S2: None of the Rock Band games have been released for PC.", "Many of the Guitar Hero and Rock Band series songs have been converted for use with Frets on Fire."]]}
{"answers": [{"sents": [{"text": "Unfortunatly there is some speculation as to whether there will be a sequel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The head writer Ragnar T\u00f8rnquist seems to be very involved in getting Funcom's latest offering The Secret World MMO developed and launched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He has however indicated that an episodic format of Dreamfall Chapters is floating around at Funcom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I enclose an excerpt of what he said as his blog seems to be down to link to: Nothing major is currently happening on Dreamfall Chapters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The people who will be involved when it does happen \u2013 myself included \u2013 are tied up in other projects, primarily The Secret World.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TSW will continue to be my (and their) primary focus for a while longer\u2026but that doesn\u2019t mean nothing at all is happening with Chapters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just means that it\u2019s not (at least not officially) in production \u2013 for now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/776/Tornal", "score": 5}}, {"sents": [{"text": "Yes, there's at least one hint to the fate of April in The Longest Journey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it's never explicitly stated, but Lady Alvane , (the mysterious old woman who tells the story) appears to be April herself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "At least if you take into account that she knows the story of April very detailed and that Crow is with her, and as it seems he was for a longer time as he asks \"You don't plan to go on an adventure again, do you?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(or similar) at the end of The Longest Journey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1716/Bobby", "score": 3}}, {"sents": [{"text": "Lady Alvane could also be Zoe:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Remember how she says at the very end of TLJ that it had been a long time since she remembered \"April Ryan\"?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless she is refering go herself in third person, it could be that it's someone else, talking about april.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember how Crow tells Zoe \"From now on, I'll be your sidekick\" after both of them are mad at april for not wanted to help them out?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that last scene from TLJ", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we see him in Lady Alvanes house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24002/bubu", "score": 3}}, {"sents": [{"text": "It's a cliffhanger.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "They're planning to do a sequel, so the characters can't all be dead/incapacitated.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm guessing at least Zoe is going to come out of the coma somehow and April might not be completely dead after all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to wikipedia work on the sequel has not (yet?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "begun, so there's nothing definitive on the fate of the characters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/605/sepp2k", "score": 2}}, {"sents": [{"text": "As of the 21st of October a sequel has been published named 'Dreamfall Chapters', in which it is clear from the first minutes what happened to Zoe and April.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "April died.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Her body burned in a burial ritual reminiscing that of a viking burial ritual, yet more magical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Zoe has been in a comatose state ever since the incident and you join her side again after 12 months has passed.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/90554/Scribbd", "score": 2}}, {"sents": [{"text": "Technically the following count as out of game hints, but they do clarify the in game occurances at the end of Dreamfall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also include this info here because some of the other answers are now out of date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dreamfall: Chapters , the sequel to Dreamfall, has been funded via Kickstarter and is in development.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Kickstarter description indicates that while it focuses on wrapping up Zoe's story, it is also a continuation of April's story wherein we learn her destiny.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also notes that April was \"fatally wounded\" at the end of Dreamfall, which presumably means she will not be dead at the start of Chapters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a further OOC hint, Red Thread tried unsuccessfully to raise enough extra money to start work on The Longest Journey home which concludes April's story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This also strongly implies April will survive Dreamfall and Chapters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, Zoe is definitely in a coma, and April is fatally wounded but not dead yet.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "However, both their stories will continue in Dreamfall:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chapters and possibly The Longest Journey Home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So things are either not as they seem, or more plausibly, likely to change quickly within Dreamfall: Chapters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8490/Christi", "score": 1}}], "question": {"question": "At the end of Dreamfall, April Ryan  (spoilers hidden)    appears to have been killed, and Zoe is in a coma.   Are there any hints throughout the game that their fate is really different than what it appears to be on the surface?", "title": "At the end of Dreamfall, what is the fate of April Ryan and Zoe Castillo?", "forum": "gaming.stackexchange.com", "question_tags": "<dreamfall-the-longest-journey>", "link": "gaming.stackexchange.com/questions/115", "author": "gaming.stackexchange.com/users/11/Jeffrey"}, "example_id": "9_28", "summaries": [["Lady Alvane could be April or Zoe. They are planning a sequel so the characters can't all be dead.", "It's a cliffhanger. Although it has never explicitly stated, there is speculation that Lady Alvane may be April herself. Lady Alvane could also be Zoe. A sequel has been published named 'Dreamfall Chapters', in which it is clear from the first few minutes what has happened to Zoe and April.  It seems that Zoe is definitely in a coma, and April is fatally wounded but not dead yet.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Although it has never explicitly stated, there is speculation that Lady Alvane may be April herself. Lady Alvane could also be Zoe.", "It's a cliffhanger. A sequel is planned, so the characters can't all be dead or incapacitated.", "A sequel has been published named 'Dreamfall Chapters', in which it is clear from the first few minutes what has happened to Zoe and April.  It seems that Zoe is definitely in a coma, and April is fatally wounded but not dead yet.  "]]}
{"answers": [{"sents": [{"text": "Aperture Science (which is the firm that developed the Portal gun) is in direct competition with Black Mesa (which is the firm for which Gordon Freeman worked) for military contracts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the section Other facts on this link Aperture Science and Black Mesa were bitter rivals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As seen in the Portal maps \"testchmb_a_15\" and \"escape_02\", Aperture Science employees were briefed on Black Mesa through slideshow presentations, such as one titled \"Dollar$ and Sense: Competing with Black Mesa for DoD and Government-wide Acquisition Contracts\" EDIT : Here's an excellent guide on Half Life: http://members.shaw.ca/halflifestory/ Check out the timeline for an awesome detail of all events in the Half Life saga, and in the bottom a little speculation to its relation to Portal: The date that the events of Portal take place aren't certain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We do know that GLaDOS says to Chell: \"Are you trying to escape?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[chuckle]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Things have changed since the last time you left the building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What's going on out will make you wish you were back in here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have an infinite capacity for knowledge, and even I'm not sure what is going on outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All I know is I'm the only thing standing between us and them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you have a plan for building some supercomputer parts in a big hurry, this place isn't going to be safe much longer.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This implies that the game takes place during the Portal Storms or afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This site is not official but it's a great analysis IMO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 51}}, {"sents": [{"text": "In the original Portal, just before the chamber containing GlaDOS, there is a projector with some slides detailing that Black Mesa and Aperture Science are in direct competition.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In the song at the end of Portal , GlaDOS mentions Black Mesa: \"Maybe you'll find someone else to help you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe Black Mesa...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that was a joke, ha-ha, fat chance\" In HL2:Ep2, there are references to the Borealis, an Aperture Science research boat that went missing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Portal 2 (which takes place in an Aperture facility) , they mention a boat-yard where some sort of \"time-travel experiment\" went wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Later, you find an empty ship-port , with life-savers scattered around that say \"Borealis.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This concept art for HL2:Ep3 contains the Borealis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Portal 2, Cave Johnson (CEO of Aperture Science) states his hate towards Black Mesa in a recording , claiming they \"stole their technology\" from Aperture Science.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Portal 2, (just before you are first introduced to the goo)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is a room in Aperture Science with a bunch of trophies and awards for \"#2 Applied-Science company of the year,\" implying (along with the projector slides from Portal 1) that the #1 company is Black Mesa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2578/BlueRaja - Danny Pflughoeft", "score": 21}}, {"sents": [{"text": "This page has a timeline of the rivalry between Black Mesa and Aperture Science", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In HL2 Ep 2, You are told about an aperture ship called Borealis , it is suggested that this ship will appear in episode 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So both games take place in the same universe, and Valve seem to be intertwining the two stories.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There has also been rumour of a portal gun appearing in episode 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92/Neil Aitken", "score": 14}}, {"sents": [{"text": "In Portal 2, when Chell gets out at the end, it shows the outside for a brief moment and it almost looks like this must take place after the Half Life saga and after the Apocalypse.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "There is nothing but the Aperture Science lab, so i think Aperture Science must be the Combine's; if it wasn't, they would have destroyed it, right?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15798/Jonathan", "score": 5}}, {"sents": [{"text": "At the end of Half-Life ep 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the borialis has a cargo contaner thith th aperture logo on it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I replayed the game and saw it again also near the end they reply to go to th borialis", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83216/user83216", "score": 3}}, {"sents": [{"text": "I found something extremly cool!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One day i went on the internet and then went on YouTube", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", i wached a videa about Cell and the fan made theres about her and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "even though i have played Portal 2 it was the first time i saw the picture of caroline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The next day i bought Half Life 2 Ep 1 and 2 and saw the video clip of the ship that was apertures ship", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and i was stunned that and looked for news for Ep 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "adn", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then i hade a brainstorm... Search for \"Family Picture half Life 2\" and \"Caroline portal 2\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See anything alike?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50645/Alex", "score": 1}}], "question": {"question": "I heard a lot of rumors about Portal series and Half-Life series plots relation but I didn't found any link.   Can you describe which relations exists between this two stories?", "title": "What are the connections between Portal series plot and Half-Life series plot?", "forum": "gaming.stackexchange.com", "question_tags": "<half-life-series><portal-series>", "link": "gaming.stackexchange.com/questions/122", "author": "gaming.stackexchange.com/users/730/Drake"}, "example_id": "9_29", "summaries": [["Both games take place in the same universe.", "In the original Portal, just before the chamber containing GlaDOS, there is a  projector with some slides  detailing that Black Mesa and Aperture Science are in direct competition.  In Portal 2, when Chell gets out at the end, it shows the outside for a brief moment and it almost looks like this must take place after the Half Life saga and after the Apocalypse. Both games therefore take place in the same universe, and Valve seem to be intertwining the two stories."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["In the original Portal, just before the chamber containing GlaDOS, there is a  projector with some slides  detailing that Black Mesa and Aperture Science are in direct competition.  ", "Both games therefore take place in the same universe, and Valve seem to be intertwining the two stories.", "In Portal 2, when Chell gets out at the end, it shows the outside for a brief moment and it almost looks like this must take place after the Half Life saga and after the Apocalypse."]]}
{"answers": [{"sents": [{"text": "There are two mechanisms the Xbox provides for you to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It lists the most downloaded games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It lists the highest rated games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now you have to take both of these metrics with a grain of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People will rate games high", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they have only played once, or download games they hear about a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So keep that in mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the actual steps to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open your 360 dashboard Scroll up to game marketplace", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once inside scroll right to see highest rated and most downloaded If you're looking for good games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I might suggest:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Castle Crashers Shadow Complex Trials HD Puzzle Quest 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/102/tzenes", "score": 8}}, {"sents": [{"text": "Every game on Xbox Live Arcade has a trial mode.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I suggest you take advantage of this excellent feature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't bother looking through what games are most popular or most highly rated.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The best possible advice I can give you is to download as many games as you can in the genres", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you're interested in, and play through their trials.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't trust your own opinion of the game after having played the trial version, there is little help to be found elsewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1037/Christian", "score": 4}}, {"sents": [{"text": "Metacritic tags Xbox", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Live Arcade games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try this search .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not perfect - it misses Braid!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- but seems to cover most the good ones I know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dashboard also supports community-based star rating of games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80/monorailkitty", "score": 2}}, {"sents": [{"text": "There is a new Destination Arcade coming soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looks interesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/40/senloe", "score": 1}}, {"sents": [{"text": "Check out Major Nelson's blog , particularly the \"LIVE Activity\" reports that he publishes weekly to find out what XBL Arcade games people are actively playing.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It changes from week to week, but gems like Trials HD will hang around in the top ten for quite some time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50/ZoogieZork", "score": 1}}, {"sents": [{"text": "I've been looking through http://www.xblaratings.com lately.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It has user submitted ratings and reviews for XBLA games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granted since it requires and account there isn't MUCH info there sometimes, but it's one resource available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/599/JustinP8", "score": 0}}], "question": {"question": "With so many games on Xbox Live Marketplace (XBLM), how can I identify the better games or more popular games from the market?", "title": "How to find the better games on Xbox Live Marketplace?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360><xbox-live>", "link": "gaming.stackexchange.com/questions/148", "author": "gaming.stackexchange.com/users/71/drye"}, "example_id": "9_30", "summaries": [["Every game has a trial mode. You can look at Mjor Nelson's blog to find the most popular games.", "S2: Don't bother looking through what games are most popular or most highly rated. Every game on Xbox Live Arcade has a trial mode you can use and try out yourself. You could check out  Major Nelson's blog , particularly the \"LIVE Activity\" reports that he publishes weekly to find out what XBL Arcade games people are actively playing or take a look at  http://www.xblaratings.com."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["S2: Don't bother looking through what games are most popular or most highly rated. Every game on Xbox Live Arcade has a trial mode you can use and try out yourself.", "You could check out  Major Nelson's blog , particularly the \"LIVE Activity\" reports that he publishes weekly to find out what XBL Arcade games people are actively playing or take a look at  http://www.xblaratings.com."]]}
{"answers": [{"sents": [{"text": "http://en.wikipedia.org/wiki/Xbox_360#Retail_configurations Right now, only the \"S, 250BG\" is in production.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"Elite\" version came in two sizes \"120 GB and 250 GB\" but were mostly similar otherwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every version offered after 2007 supported HDMI", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Every Xbox 360 ever made will work with Kinect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hardware-compatibility wise, the systems we all very similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microsoft has stated that the \"S\" series contains almost identical hardware to the \"Elite, 250GB\" because no game is pushing the limits of the hardware yet, even at 1080p.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/91/John Gietzen", "score": 8}}, {"sents": [{"text": "In 2013, there are just two versions of the 360 sold - both are classed as the \"Xbox 360 S\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both models are identical in appearance, one has 250GB internal storage and the other 4GB.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also other variants avalible as promontional packs such as a \"Halo: 4\" edition with a different colour scheme and start-up sound, or a \"Gears of War\" one with a special red print.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both these versions come with 320GB storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both 4GB and 250GB models appear to have the model number of 1439.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just had a look at the rear of mine and there was no way to distingish if it was a 250GB or 4GB model.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All consoles sold now have HDMI ports, Wireless inbuilt, and a connection for the Kinect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would expect they would stay like this until the next generation \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xbox 720\" comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6418/tombull89", "score": 6}}, {"sents": [{"text": "Right now there are 3 Editions on the market: 360", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Arcade 360", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Elite 360", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slim", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now the Slim is replacing the Elite, so that one will be phased out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also plans for a slim arcade version which will phase out the arcade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result neither the Arcade nor the Elite are currently in production.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The major difference between the Elite and the Arcade is the presence of a Hard drive.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "While the Arcade does have a small amount of on board memory, it isn't much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, the Elite comes with a Headset and Ethernet cable.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The new Slim also comes with hard drive, headset, but lacks the Ethernet cable in favor of built in wifi (which must be purchased separately for Arcade and Elite).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can still find the standard Elite with 120GB HD or 250GB HD and 1 or 2 Controllers (all others come with just 1 controller).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is worth noting that the Slim is branded as Elite, even though it is different than the current Elite you can find on the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The noticeable difference is the slim being smaller and having a less rounded exterior.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/102/tzenes", "score": 5}}, {"sents": [{"text": "Current Versions: The XBox 360 S", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most other editions are getting phased out, but the new Kinect-ready edition is the only one that they're planning on keeping around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's got a 250 gb HD, and built in Wi-Fi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other previous editions don't have both of those features.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126/McKay", "score": 1}}, {"sents": [{"text": "As per the above image, there are only 7 different Xbox 360s out there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that the real differences between the XBox 360s are only memory size and color schemes.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Having more memory allows you to buy more games from the marketplace, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What it comes down to is that the only thing separating today's Xbox 360s from the first Xbox 360s are the memory size and color .", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "For me, I never bought the newer XBox's out on the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stuck wit the XBox 360 Core, one of the very first to come out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18916/korrasaur", "score": 1}}, {"sents": [{"text": "The various versions (Arcade, Pro, Elite, 'Slim') are mainly packaging differences (apart from the new Slim hardware).", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "There are actually multiple hardware revisions starting with the original Xenon which was the loudest, most power sucking version.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the Elite first debuted, it had the newer 'Falcon' hardware which had a smaller cpu and ran on slightly less power and later all Pro/Arcade versions were released with this same hardware.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Subsequent revisions reduced the gpu size and overall power consumption leading up to the 'Slim'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 'Slim' is really the first major revision of the console, I would say (obvious by the new form factor, multiple usb ports, built-in wi-fi, etc), and running the smallest cpu & gpu and lowest power consumption by far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/40/senloe", "score": 0}}], "question": {"question": "How many versions of Xbox 360 consoles exist, and what are the differences between them?", "title": "What are the differences between XBOX 360 Consoles?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360>", "link": "gaming.stackexchange.com/questions/343", "author": "gaming.stackexchange.com/users/145/Mehper C. Palavuzlar"}, "example_id": "9_34", "summaries": [["The main difference is colour and memory size. Every version after 2007 offered HDMI. The hard drive is the main difference between Elite and Arcade. ", "The major difference between the Elite and the Arcade is the presence of a Hard drive.  The Elite comes with a Headset and Ethernet cable.  The new Slim also comes with hard drive, headset, but lacks the Ethernet cable in favor of built in wifi (which must be purchased separately for Arcade and Elite).  Also, every version offered after 2007 supported HDMI. One noticeable difference is the slim being smaller and having a less rounded exterior. The real differences between the XBox 360s are only memory size and colour schemes.  When the Elite first debuted, it had the newer 'Falcon' hardware which had a smaller cpu and ran on slightly less power."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Every version offered after 2007 supported HDMI  ", "The major difference between the Elite and the Arcade is the presence of a Hard drive.  The Elite comes with a Headset and Ethernet cable.  The new Slim also comes with hard drive, headset, but lacks the Ethernet cable in favor of built in wifi (which must be purchased separately for Arcade and Elite).  ", "One noticeable difference is the slim being smaller and having a less rounded exterior.", "The real differences between the XBox 360s are only memory size and colour schemes.  ", "The various versions (Arcade, Pro, Elite, 'Slim') have mainly only packaging differences (apart from the new Slim hardware).  ", "When the Elite first debuted, it had the newer 'Falcon' hardware which had a smaller cpu and ran on slightly less power."]]}
{"answers": [{"sents": [{"text": "The primary answer here is speed , but there's more to it than that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Keep your speed up, making matches, so you'll continue to receive an ever increasing speed bonus.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Your goal here is to get to the x1000 speed bonus where every match creates an explosion (and the gems flash) - but any speed is better than no speed at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make matches from the bottom up, there's more chance of a cascade Be aware of the multiplier gems - a match has to cause a cascade that removes 12 tiles (and more than 10s apart from the previous multiplier gem).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "So, make those cascades and grab the multiplier gems early.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't plan out your next move too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is Blitz, remember?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "60s is not enough time to ponder the inner-workings of cascades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do look for more matches ASAP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is, as soon as you locate a match and begin to drag it, start to look for the next.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that you have a Hint button - but that it takes a few seconds to locate, move to it, and click.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Do purchase power-ups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With one of the latest updates, you can purchase powerups like multipliers in the field as you start, gem-swappers, and extra time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my personal experience, the gem-swapping and extra-time are the most valuable to my score.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "If/when you do create a 5-in-a-row match and obtain a HyperCube, you should use it ASAP, on the color that you see the most of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should create many cascades, up your speed bonus, and with fewer colors on the map, it should be easier to create your next match.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Remember that 5-in-a-row is the most valuable, so don't waste the opportunity on anything else).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't forget that if you really want to be a bejeweled-blitz-master, you'll need to do the following: Practice practice practice Watch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "YouTube Videos Read up other guides", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27/rlb.usa", "score": 12}}, {"sents": [{"text": "I've played on facebook and my high score is ~1.2 million.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Besides speed, the major factor contributing to super high score is the multiplier.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "A 8X multiplier at end game means you'll get 8X more score, which is more feasible physically than playing 8X as fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luck plays a big part too, I could play a perfect game with a couple blazing speeds runs but end up with low score because I didn't get many multipliers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However speed is the one thing you have almost complete control over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So go for very fast speed and make sure you clear those multiplier when you see them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2579/Devon", "score": 5}}, {"sents": [{"text": "Speed it is mate.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Try to go faster then the diamonds are destroyed and of course look out for 4 or 5 in a row which you give you bonuses where you can rest your eyes for a few seconds.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/193/Trefex", "score": 2}}, {"sents": [{"text": "I Played on iPhone and my highest score is 698K.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no tactics but your speed, you need to look all across the screen to get the possible either 3, 4 or 5 of a same kind.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Enjoy playing guys!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24880/Vivek", "score": 2}}, {"sents": [{"text": "I've played Bejeweled Blitz on Facebook and my highest score is ~230k.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've only gotten above 200k a handful of times and notice a definite trend for most games to just not add up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I have about 170 games in the 25k bar \u2013", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this version of the game tracks these stats for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The strategy that has worked the best for me is working from the bottom up, switching from left to right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Working bottom up allows for cascades without disrupting your flow, and similarly for left-right letting you plan in advance and then move while blocks are falling elsewhere.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The cascades are important because you need to destroy 12 tiles at once to drop a multiplier, and those are key to a high score.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "The speed bonus does help, but let it come instead of forcing it, as it doesn't compare to multipliers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many rounds just won't pan out, and you'll have to be patient to get the exact right factors for a high score (this appears generally true from all my friends' scores too, where their totals in 25k, 50k, 75k, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "categories match my distribution).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're not enjoying each game much, it probably isn't for you (it's not for me), because high scoring games are going to be relatively rare for some time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "I average a score of ~60,000 on Bejeweled Blitz for iPhone, yet I see a lot of my friends posting scores of over 250,000.  Are there any tactics for achieving such a high score, or is it really just down to finger speed, and/or luck?", "title": "Are there any tactics for Bejeweled Blitz?", "forum": "gaming.stackexchange.com", "question_tags": "<bejeweled-blitz>", "link": "gaming.stackexchange.com/questions/362", "author": "gaming.stackexchange.com/users/30/Chris"}, "example_id": "9_35", "summaries": [["The primary answer is speed. Working bottom up allows cascades that won't disrupt your speed.", "Keep your speed up, making matches, so you'll continue to receive an ever increasing speed bonus and make sure you clear those multiplier when you see them. Try to go faster then the diamonds are destroyed and of course look out for 4 or 5 in a row which you give you bonuses where you can rest your eyes for a few seconds. Besides speed, the major factor contributing to super high score is the multiplier. Working bottom up allows for cascades without disrupting your flow, and similarly for left-right letting you plan in advance and then move while blocks are falling elsewhere.  Remember that you have a Hint button, but that it takes a few seconds to locate, move to it, and click.  Gem-swapping and extra-time really valuable.  The cascades are also important because you need to destroy 12 tiles at once to drop a multiplier, and those are key to a high score.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Keep your speed up, making matches, so you'll continue to receive an ever increasing speed bonus and make sure you clear those multiplier when you see them. Try to go faster then the diamonds are destroyed and of course look out for 4 or 5 in a row which you give you bonuses where you can rest your eyes for a few seconds.", "Working bottom up allows for cascades without disrupting your flow, and similarly for left-right letting you plan in advance and then move while blocks are falling elsewhere.  ", "Remember that you have a Hint button, but that it takes a few seconds to locate, move to it, and click.  ", "Gem-swapping and extra-time really valuable.  ", "Besides speed, the major factor contributing to super high score is the multiplier.", "The cascades are important because you need to destroy 12 tiles at once to drop a multiplier, and those are key to a high score.  "]]}
{"answers": [{"sents": [{"text": "This is due to a poor connection between the cartridge's contacts and the pin connectors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are a few fixes for the problem: Use rubbing alcohol with a cotton swab on the cartridge's contacts.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Try turning on the system without pushing the cart down into the NES.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just insert the cart so it connects into the slot, but leave the door open and don't push it downwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lastly, you can replace your pin connector.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It requires opening the system up, but it is a relatively painless process, and you can get replacement 72 pin connectors dirt cheap on ebay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a good tutorial for it here: http://www.jandar.net/nes72pin/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14093/gamin", "score": 9}}, {"sents": [{"text": "The trick I always used was to fully insert the cartridge, then try to power up.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you get the blinking, turn the power back off, pull the cartridge out slighty (1/8 inch or less), then try powering up again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat this process until the game works, or until you're frustrated enough to go buy a Rumblepad 2 and download FCEUX .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/408/BenWillkommen", "score": 2}}, {"sents": [{"text": "If you're not able to repair it and don't want to go the emulator route, you can buy new Nintendo-compatible hardware such as the FC Super Loader or this one from ThinkGeek .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The FC in particular takes NES controllers as well as games; a couple of my family members have it and have been happy with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "It could be that the console itself is dusty.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Try blowing into the cartridge slot, maybe that will help.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Or you could open it up and clean it, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you do, be careful so you don't damage anything inside it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154/sippa", "score": 1}}, {"sents": [{"text": "It is likely a bad connection between the cartridge's edge connector and the slot connector inside the console.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Start by using a cotton swab with a bit of rubbing alcohol to wipe off any patina that has accrued on the edge connector of the cartridge.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If that doesn't help, try doing the same thing with the console's connector (if it's not a top-loading console, you'll need an extra long swab).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standard pencil erasers are usually great for wiping off patinas from electronic connectors, but they are extremely hard to use on the connectors involved here (they are better for things like computer RAM).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all else fails, I have had some success by using an emery board (one of the cheap cardboard nail files that come in packs of a dozen) to scrape off the patina from the connector of the console. HTH", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/325/Synetech", "score": 1}}, {"sents": [{"text": "Another option (though it takes some skill) is to disable the NES10 lockout chip, as that is the component that actually causes this problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See https://en.wikipedia.org/wiki/Nintendo_Entertainment_System#Lockout", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(3rd paragraph) and And", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/86456/chiliNUT", "score": 1}}, {"sents": [{"text": "Try to press the reset button multiple times fairly quickly while the light is flashing and see if you can get the light to stay on / a picture on your TV.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/346/cruzja", "score": 0}}], "question": {"question": "Every game I try in my Nintendo Entertainment System just flashes the red power LED on and off and never sends a signal to the TV.  I've tried inserting several different games.  I've tried inserting them in all the way or just barely enough to push down.  I've cleaned the cartridges as best as I can (mostly blowing really hard).  Can I fix this problem or should I retire the trusty old friend?", "title": "My Nintendo has a blinking light and no video; is it fixable?", "forum": "gaming.stackexchange.com", "question_tags": "<nes>", "link": "gaming.stackexchange.com/questions/466", "author": "gaming.stackexchange.com/users/46/cowgod"}, "example_id": "9_36", "summaries": [["This is due to the poor connection between the cartridge and the pin connector. Try using rubbing alcohol on the contacts. It could also just be dusty.", "This is due to a poor connection between the cartridge contacts and pin connectors. Fix by using rubbing alcohol with a cotton swab on the cartridge's contacts.  Try to fully insert the cartridge, then try to power up. Or it could be that the console itself is dusty. Try blowing into the cartridge slot, maybe that will help.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["This is due to a poor connection between the cartridge contacts and pin connectors. Fix by using rubbing alcohol with a cotton swab on the cartridge's contacts.  ", "Try to fully insert the cartridge, then try to power up.", "It could be that the console itself is dusty. Try blowing into the cartridge slot, maybe that will help.  ", "Try to press the reset button multiple times fairly quickly while the light is flashing and see if you can get the light to stay on or a picture on your TV."]]}
{"answers": [{"sents": [{"text": "Attach FMJ to the weapon you are trying to complete the challenge with.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then follow an enemy with your fire as they run for cover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or otherwise try to get them behind cover once they are hiding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often, you can easily spot someone behind a window or a wall when the barrel of their weapon is sticking out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easiest to shoot through is sheet metal like the most walls on Scrapyard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/178/Dmitry Selitskiy", "score": 8}}, {"sents": [{"text": "An extremely easy and fast way to get Bullet Penetration kills is to play 3rd person team tactical.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you aim down your sights, you look over your right shoulder, so if you are on the left side of a door and you aim down your sights, you can see down the hallway and not be seen by anyone in that hallway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let your guns go and fire through the wall for the easiest Bullet Penetration kills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10563/Nooge-22", "score": 2}}, {"sents": [{"text": "Just what the name implies really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's counted as a bullet penetration kill when you kill someone who's behind a wall (even shooting through a railing can count), all while using the FMJ attachment.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It's probably the trickiest challenge to complete with any gun (certainly with sniper rifles).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip: When you see someone who's trying to run for cover, you've got a choice whether to for the chase or to shoot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, shoot them through the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doing this however will give your position away to your enemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/172/happy_soil", "score": 1}}, {"sents": [{"text": "You have to shoot and kill people that are behind something, like a thin wall.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also make sure you have the FMJ attachment active on the weapon you are using, or it won't count as a kill in the challenge.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154/sippa", "score": 1}}, {"sents": [{"text": "An easy way to obtain FMJ kills is by shooting through glass at your enemies.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Some good levels for FMJ kills are Highrise, Terminal, Trailer Park (new map), Scrapyard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/318/DarkShiva", "score": 1}}, {"sents": [{"text": "Equip FMJ and the heartbeat sensor using Bling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This won't work for sub machine guns obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stopping power is important as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Play hardcore game modes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Objective ones are sometimes better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically stalk around the outside of buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you see a red blip, line up your shot and start firing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't immediately get hit markers then start making small sweeps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are playing an objective game then your best bet is to assume they are prone next to the objective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/745/colithium", "score": 1}}, {"sents": [{"text": "Some kills through fences will count as BP kills.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I think it depends on whether or not you catch part of the fence (though I could be wrong).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually do pretty well racking up BP kills on Scrapyard (there's a good fence in where the B flag is in domination) or Sub Base (in the room with the fenced in generator).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shooting through fences or glass is nice in that it eliminates some of the guess work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fences are nice in that you get to shoot through them more than once (even though it doesn't always work).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is to shoot through the mattresses in Skid Row from either end of the long hallway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In domination this is where the B flag is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is nice as the enemy is in a fairly predictable location on the other side of a pretty thin obstacle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also gotten a fair amount by hiding behind a barricade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ideal situation is where you can stand and shoot the enemy directly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you see them you just duck behind the barricade and shoot through it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're still having trouble, try using Bling with a heartbeat sensor as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That helps a fair amount with the ARs in knowing where to shoot in a lot more cases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/636/Robert Simmons", "score": 0}}, {"sents": [{"text": "As the others have posted you need to kill someone using FMJ whilst shooting through a wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The point I was going to make is that the reward is not Unlimited mags but Extended mags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "What do you have to do to get a bullet penetration kill in MW2?  I've been stuck trying to complete the extended mags challenges because I'm not getting the penetration kills required.", "title": "How to get bullet penetration kills in MW2?", "forum": "gaming.stackexchange.com", "question_tags": "<call-of-duty-modern-warfare-2>", "link": "gaming.stackexchange.com/questions/500", "author": "gaming.stackexchange.com/users/43/squillman"}, "example_id": "9_37", "summaries": [["Attach FMJ to the weapon or play 3rd person team tactical. It counts when you get a kill by shooting through something, like a glass wall.", " It's counted as a bullet penetration kill when you kill someone who's behind something, like a wall or glass, while using the FMJ attachment.  Some kills through fences will count as BP kills.  You need to make sure you have the FMJ attachment active on the weapon you are using, or it won't count as a kill in the challenge. An extremely easy and fast way to get Bullet Penetration kills is to play 3rd person team tactical.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Attach FMJ to the weapon you are trying to complete the challenge with.", "An extremely easy and fast way to get Bullet Penetration kills is to play 3rd person team tactical.  ", " It's counted as a bullet penetration kill when you kill someone who's behind something, like a wall or glass, while using the FMJ attachment.  Some kills through fences will count as BP kills.  ", "You need to make sure you have the FMJ attachment active on the weapon you are using, or it won't count as a kill in the challenge."]]}
{"answers": [{"sents": [{"text": "There are a lot of good points brought up on EpicAdvice.com - Tools for lowering latency lowerping and smoothping both seem to get decent reviews, as well as a blog on elitistjerks that talks about some registry hacks, addon issues, and many other tips for reducing disconnects (which may also help with pings).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/191/gnarf", "score": 11}}, {"sents": [{"text": "I personally use Leatrix Latency Fix .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It dropped my latency from ~250ms to ~60ms on all European realms I tried (currently on Draenor).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1348/Ondrej Slint\u00e1k", "score": 8}}, {"sents": [{"text": "1) Are you on wireless?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If yes, plug it in and get an instant boost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do you have other things using your connection?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My wife and I both play (different computers) and we're at 200 ping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She turns on internet radio, bam we're up to 400 ping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run a netstat to check for existing connections.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1413/corsiKa", "score": 6}}, {"sents": [{"text": "Well latency is primarly based on your distance to the WoW server and the network connection you have.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Are you in US playing on EU servers or vice-versa?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is your Internet connection shared?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you uploading / downloading or your neighbours sharing your connection while you play?", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "All this can affect latency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/193/Trefex", "score": 5}}, {"sents": [{"text": "You can use a SSH tunneling service, such as http://lowerping.com , these can help if you are physically far away from the WoW server.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They have a free trial to see if it helps in your situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Addons are unlikely to affect network latency that much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/195/Niall", "score": 4}}, {"sents": [{"text": "This thread explains how and why the proxy trick works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://forums.worldofwarcraft.com/thread.html?topicId=6214123217&sid=1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"This is going to get technical in places; skip the bits you don't understand.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It follows that the non-proxy registry trick (see the answer about leatrix) is going to wreak havoc on non-gaming stuff, like downloads filling your upload capacity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I certainly concur about not using wireless", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I don't use anything wireless except for my laptops and mobile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus I've never had mouse nor keyboard run out of batteries in the middle of a boss fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2535/MaHuJa", "score": 3}}, {"sents": [{"text": "If you're playing over a wireless connection, make sure you have a strong signal to your wireless access point.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also make sure your computer and access point are both configured to use the most recent wireless specification available (802.11n is newer than 802.11g is newer than 802.11b).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "If you're playing over Ethernet, make sure your network adapter is configured to use full duplex on the highest possible speed (10/100/1000 Mbps).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Close any programs on your computer that might be using a lot of bandwidth.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Common culprits are streaming music and file-sharing (torrents, FTP, etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/329/Billy Jo", "score": 2}}, {"sents": [{"text": "A change of DNS server is unlikely to make any difference to your latency, all DNS does is tell your computer the address of the WoW servers, it should only need to do this once per server (per session) at login or zone change, so you really won't notice DNS resolution speed differences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/263/GAThrawn", "score": 0}}, {"sents": [{"text": "Sometimes it helps to turn error correction of Your internet connection off.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "That is, if the high latency is caused by high traffic, rather than long distance to the server.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look into the settings possibilities of Your router.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, You don't have the guarantee that the provider is going to respect the router's query to turn error correction off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some providers offer the possibility to do this explicitly, either for free or a small fee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/103/Dave", "score": 0}}, {"sents": [{"text": "Recently I've went from Brazil to New Zealand and tried playing on same realm...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was amazed at first, my ping in NZ went up from 200 to 1k, but it was understandable due to distance...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I was even more stunned when it actually dropped, in less than 1 hour, back to 200.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I came back to Brazil, the ping took just few minutes to adjust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, that proves to me WoW itself already do a lot of ping optimization.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I wouldn't bother trying too much other things as you can most likely disrupt its own system than help your ping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best thing to do is definitely tweaking your own machine for optimizations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Things like what people already suggested here, such as the Leatrix (thought it really didn't work in my case, on wifi) and getting a cable if you are on wifi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2349/cregox", "score": 0}}, {"sents": [{"text": "Also give a try to wtfast.com , i personally use it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "With wtfast i get ~100ms while without it i'm over 250ms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I can often have a latency of over 600ms when raiding and I have heard people in-game say that latency can be reduced by using a custom proxy or DNS server (I don't remember which).  Are there any good strategies to reduce latency in WoW, in addition to loading the minimum of addons?", "title": "How can I reduce latency while playing World of Warcraft?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-warcraft><performance>", "link": "gaming.stackexchange.com/questions/676", "author": "gaming.stackexchange.com/users/212/Antony"}, "example_id": "9_38", "summaries": [["You can use a SSH tunneling service like Leatrix Latency Fix. Make sure you have a strong wireless connection and close any programs that might be using bandwidth.", "You can use a SSH tunneling service, such as  http://lowerping.com , whih can help if you are physically far away from the WoW server. You can also use  Leatrix Latency Fix or wtfast.com. If you're playing over a wireless connection, make sure you have a strong signal to your wireless access point as latency is primarly based on your distance to the WoW server and the network connection you have. Check whether your neighbours are sharing your connection while you play. Also make sure your computer and access point are both configured to use the most recent wireless specification available. If you're playing over Ethernet, make sure your network adapter is configured to use full duplex on the highest possible speed and cose any programs on your computer that might be using a lot of bandwidth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["You can use a SSH tunneling service, such as  http://lowerping.com , whih can help if you are physically far away from the WoW server. You can also use  Leatrix Latency Fix or wtfast.com.", "If you're playing over a wireless connection, make sure you have a strong signal to your wireless access point as latency is primarly based on your distance to the WoW server and the network connection you have.", "Check whether your neighbours are sharing your connection while you play.", "Also make sure your computer and access point are both configured to use the most recent wireless specification available. If you're playing over Ethernet, make sure your network adapter is configured to use full duplex on the highest possible speed and cose any programs on your computer that might be using a lot of bandwidth.", " Sometimes it helps to turn error correction of Your internet connection off."]]}
{"answers": [{"sents": [{"text": "One of the benefits would be that your disc will get less wear and tear.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You still need to put the disc in, but after verifying it, it shouldn't be read again (though that will depend on the game).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should minimize the danger of scratching it if the console gets knocked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There should also be less noise as it doesn't need to keep the optical disk spinning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might also get faster loading times - but that would depend on the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An obvious downside is that you are going to fill your hard drive if you do this for all your games.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13/ChrisF", "score": 40}}, {"sents": [{"text": "In general, you will get faster loading times reading from the hard drive than the disc.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "However, this is not always the case, especially with some of the older games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One example is Halo 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't install Halo 3 to your hard drive.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It will actually perform worse than if it read off the disc (because the game was already made with caching from disc to hard drive).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason for this behavior is because Halo 3 was released before installing games to the hard drive feature existed and therefore they programmed their own caching to the hard drive as a part of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26/Bryan Denny", "score": 21}}, {"sents": [{"text": "Looks like installing might allow you to play discs that are too damaged to play directly, which is a huge advantage in the right circumstances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can I verify an Xbox 360 game isn't damaged by installing it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80/monorailkitty", "score": 8}}, {"sents": [{"text": "Playing on the \"con\" side of things, remember that while playing from the hard drive will reduce the wear and tear on your Xbox Disk, it will increase the wear and tear on your hard drive .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you play all your games from the hard drive, this will absolutely reduce the life span of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have your game saves on your hard drive, then imagine what would happen if your hard drive crashed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yea, start over on everything not saved in the cloud by Xbox Live.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A way around this is to keep game saves on a memory card, but that's not a lot of room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, not necessarily a deal-breaker, but definitely something to keep in mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your hard drive will likely die long before your optical disk/drive will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1705/Ryan Hayes", "score": 6}}, {"sents": [{"text": "Another benefit that hasn't been mentioned yet is that in some games, you may be able to see/hear more things .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because some games only load mandatory/necessary video and audio from disc while loading all available content from a hard drive, as hard drive reading speeds are considerably faster than disc reading speeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not quite sure how many games do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I saw a mention of this recently by Bungie , the awesome company behind the Halo series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that Halo: Reach might employ such a strategy for balancing read/load speeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/45/Maxim Zaslavsky", "score": 5}}, {"sents": [{"text": "For a good list of load time improvements look at this post on the Cheap Ass Gamer Forums .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first post, click the \"show spoilers\" button.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looking at the post again, it refers to GameInstalls.com where the install size and speed increases are reported by users.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looks like the Cheap Ass Gamer post has some better data for a few games than the GameInstalls site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/599/JustinP8", "score": 2}}, {"sents": [{"text": "Also installing games to your HDD saves your optical disk drives lifespan for about 3 years!", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "And the laser won't burn out as fast!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "For most games, I find the answer is yes.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Others have already noted the lessened wear and tear on the disc, as well as the slowdown for Halo 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find most games load faster, I don't have to listen to the drive whirring, and level load times are decreased.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}], "answer_details": {"author": "gaming.stackexchange.com/users/451/Phileosophos", "score": 1}}, {"sents": [{"text": "For some games it's pretty much critical --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Last Remnant was one where the load times were unbearable unless you installed it to the hard drive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mostly I use it to cut down on optical drive noise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1913/Twon", "score": 1}}, {"sents": [{"text": "I say no because I have the 4 GB SSD Xbox 360.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 4 GB SSD has the fastest read/write speeds: Halo 3 and Halo: Reach used to take 90 minutes, but now it only takes me 30 minutes to finish Halo Reach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11722/james   braselton", "score": 0}}], "question": {"question": "Are there any benefits/downsides to installing an Xbox 360 game to my hard drive before playing it?", "title": "Should I install Xbox 360 games to my hard drive?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360>", "link": "gaming.stackexchange.com/questions/719", "author": "gaming.stackexchange.com/users/97/Matt Blaine"}, "example_id": "9_39", "summaries": [["Your disk will get less wear and tear but it will increase it on your hard drive and reduce its life span.", "In general, you will get faster loading times reading from the hard drive than the disc.  One of the benefits would be that your disc will get less wear and tear, but it will  increase the wear and tear on your hard drive. An obvious downside is that you are going to fill your hard drive if you do this for all your games. Also you should not install Halo 3 to your hard drive.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["One of the benefits would be that your disc will get less wear and tear, but it will  increase the wear and tear on your hard drive.", "An obvious downside is that you are going to fill your hard drive if you do this for all your games.", "In general, you will get faster loading times reading from the hard drive than the disc.  ", "Don't install Halo 3 to your hard drive.  ", "Installing games to your HDD saves your optical disk drives lifespan for about 3 years!. I find most games load faster, I don't have to listen to the drive whirring, and level load times are decreased.", "installing games to HDD  helps to load the games faster"]]}
{"answers": [{"sents": [{"text": "Trilobyte has re-released the 7th guest for the iPad and the iPhone at the end of 2010.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The second in the series \"11th hour\" will be released \"summer 2011\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In November 2010 Trilobyte was resurrected, so that means they still have the copyright for the games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6372/Rudi", "score": 18}}, {"sents": [{"text": "In general, if nobody official has said that the game \u2013 or any of the materials associated with it \u2013 is Public Domain, it is not .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Copyright simply does not work like that; someone will own it as it is an asset of either the developer or the publisher (or, these days, their creditors or people that the creditors sold it on to).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/260/Donal Fellows", "score": 12}}, {"sents": [{"text": "Some quick research learns that since The 7th Guest was published by Virgin Interactive, the rights to the game should still lie with them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Additionally, Amazon is still selling the game, so it's probably not in PD.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "I believe that works owned by a corporation automatically enter public domain 95 years after release or 120 years after creation, whichever is first.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It used to be 28 years with a chance for one time 28 year renewal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They changed it in the 70s and added 20 years to it in the late 90s.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way a game is in the public domain at this point is if the company releases it themselves.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Abandonware, however, is a concept which extends from the lack of enforcement of copyright by game companies which are no longer making money from the software.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since other answerers have said that it was just re-released, I somehow doubt they'll fail to go after you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be noted that abandonware has no legal standing in the US right now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is currently officially illegal to distribute games commonly considered to be abandonware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few years ago, the Library of Congress issued an exception for software only on media which is obsolete, but only as far as cracking DRM to archive the software with no allowance for distribution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This exception was for a period of two years with the chance for renewal, but was", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "three years ago I believe Note", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": I am not a lawyer Source: Wikipedia", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2882/indyK1ng", "score": 2}}, {"sents": [{"text": "Trilobyte Games, and specifically founder Rob Landeros, have scrupulously maintained rights to all Trilobyte properties, with the exception of Clandestiny (the subject of a side agreement with Graeme Devine), over the years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before the company was reorganized last year, the newly constituted organization headed by original founder Landeros & new partners", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Charlie McHenry & John Fricker retained the intellectual property practice of Northwest legal powerhouse Lane Powell Spears & Lubersky to ensure all intellectual property was properly assigned, ownership was clear, and no obstacles existed to the re-issue of 7th Guest and other properties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that due diligence out complete, the titles entered the queue for re-release.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any inquiries regarding these matters are properly directed to Trilobyte Games, LLC in Medford, Oregon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "The publisher at the time was Virgin Interactive, they probably own the copyright for 7th guest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Virgin Interactive doesn't do much these days, but they are owned by the Virgin Group", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126/McKay", "score": 0}}], "question": {"question": "I know that Trilobyte, the creators of  The 7th Guest , went out of business some time ago.  Has their work entered the public domain in some way?  If not, who owns the copyright for their works?", "title": "Has The 7th Guest entered the public domain?", "forum": "gaming.stackexchange.com", "question_tags": "<the-7th-guest>", "link": "gaming.stackexchange.com/questions/984", "author": "gaming.stackexchange.com/users/296/Beska"}, "example_id": "9_41", "summaries": [["Trilobyte re-released the 7th guest for iPad and iPhone. The rights to the game are still with Virgin Interactive. The game would only become public domain if the company released it.", "Trilobyte re-released the 7th guest for the iPad and the iPhone at the end of 2010. Usually if nobody official has  said  that the game or any of the materials associated with it are Public Domain, they are not. The 7th Guest was published by Virgin Interactive, the rights to the game should still lie with them. Additionally, Amazon is still selling the game, so it's probably not in PD. Works owned by a corporation automatically enter public domain 95 years after release or 120 years after creation, whichever is first.  The only way a game is in the public domain at this point is if the company releases it themselves.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Trilobyte re-released the 7th guest for the iPad and the iPhone at the end of 2010. Usually if nobody official has  said  that the game or any of the materials associated with it are Public Domain, they are not.", "The 7th Guest was published by Virgin Interactive, the rights to the game should still lie with them. Additionally, Amazon is still selling the game, so it's probably not in PD.", "Works owned by a corporation automatically enter public domain 95 years after release or 120 years after creation, whichever is first.  The only way a game is in the public domain at this point is if the company releases it themselves.  "]]}
{"answers": [{"sents": [{"text": "I really think you shouldn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know that sounds kind of weird", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but all of the joy you will every obtain out of that game derives from the fact that its Hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's hard with a capital 'H.' Man hard .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After playing Dwarf Fortress for a year and a half now Hard is a four letter word to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, as much as I don't think you should change the game to make it easier (and there are sites that will help you hack it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will provide you with some resources; an instruction manual, so to speak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Utter Newby Tutorial .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gives you much of the basic controls and layout for your fortress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cpt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Duck's Video Tutorial .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I literally learned DF by watching these videos and copying them perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It took me close to 10 fortresses to get to the end of his first fortress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DF wiki .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Students have textbooks, Priest's have the bible, you have the Dwarf Fortress Wiki.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Commit it to memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps the most important article found here is this one: Fun .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, there is the story of Boatmurdered .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is what is called a legacy fortress, where a different person played each year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its incredibly entertaining, even though parts of it read like a \"what not to do.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/102/tzenes", "score": 17}}, {"sents": [{"text": "I found one of the easiest ways to simplify the game without hacking or removing many sources of Fun is to lower the population cap.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I found that once my fortress grew to 100 dwarves or beyond, I couldn't figure out how to manage all of them and keep them working productive jobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So instead they all just sat around throwing parties and pestering my productive dwarves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Until you get enough experience to handle a fortress that size, try lowering the cap to 40 or 50 dwarves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To do this in v0.31.08, edit data/init/d_init.txt and change the value of this line: [POPULATION_CAP:200]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: your actual population may still go above the cap you set", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you just stop getting new immigrant waves after you reach or surpass that cap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And apparently births don't respect caps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also I think (but I haven't tested) that you can change this mid-game if you save and quit first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 16}}, {"sents": [{"text": "You can try editing the game's raw creature sources directly.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Search the game's directory for a file (probably called creature_standard.txt )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that contains the following line:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[CREATURE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DWARF] Add the following tags after that line: [NOPAIN][EXTRAVISION][NOBREATHE][NOSTUN][NONAUSEA][NOBLEED][NOEXERT][NO_DIZZINESS][NO_FEVERS][NO_DRINK][NO_EAT][NO_SLEEP][NOFEAR][FIREIMMUNE]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will make your dwarves immune to most status conditions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now find these lines: [BODY_SIZE:0:0:3000]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[BODY_SIZE:1:168:15000]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[BODY_SIZE:12:0:60000] Add one or two zeroes to the last numbers of each line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will make your dwarves gigantic and unlikely to be killed by anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delete the creature_standard.raw (not .txt ) file, run DF and create a new world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/929/user929", "score": 8}}, {"sents": [{"text": "If building mega structures is your aim, my advice is to start on an Island.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Press tab to check nearby civilizations, and if only dwarves show then embark somewhere around that area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't get any goblin snatchers/ambushes/sieges ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm at 181 dwarves and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the only thing that ever came was a titan which was easily dispatched by my militia (equipped with training weapons funnily enough).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10969/Eaz", "score": 4}}, {"sents": [{"text": "One thing I like to do, although it at a certain point it may not be \"easier\" (depending on your play style), is lower the population cap VERY low.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "i.e. 10, 15 or 20.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure you build a trade depot, I think a caravan needs to visit & leave once before migrants stop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest thing (without even needing to change an ini file) is to get Masterwork Dwarf Fortress and turn invaders off in the settings...", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "this may be a little too easy, but I think you can re-enable once you have a nice big fortress with lots of fun prepared for your friendly visitors.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Also, Masterwork has a lot of other settings you can use to make things easier or harder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62287/Manius", "score": 1}}, {"sents": [{"text": "Necromancy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(for the sake of the 2018 Dwarf Fortress learner) Use a pack that makes it easier to configure the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See http://dwarffortresswiki.org/Utility:Lazy_Newb_Pack", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I really like", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the PeridexisErrant's Starter Pack Some of the pack features are things like tile sets that make it easier to see what's going on in the game, easily turning on and off game features like auto save, aquifer generation, whether or not invaders will invade, population cap, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also includes handy 3rd party utilities like Dwarf Therapist (which makes it much easier to see what labors dwarfs have and to change them).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not one who likes playing with exploits or cheats/hacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do like using a few \"quality of life\" enhancements, and the ability to enable or disable or adjust settings when the guide I'm using encourages it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Packs are a great way to get those quality of life features and configuration editors into dwarf fortress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35504/jlsecrest", "score": 0}}], "question": {"question": "What configuration options can I change to make Dwarf Fortress easier to play?", "title": "How can I make Dwarf Fortress easier?", "forum": "gaming.stackexchange.com", "question_tags": "<dwarf-fortress>", "link": "gaming.stackexchange.com/questions/1013", "author": "gaming.stackexchange.com/users/121/C. Ross"}, "example_id": "9_42", "summaries": [["Use the Dwarf Fortress wiki for tips. Try lowering the population cap and start building on an island.", "You can use the Dwarf Fortress Wiki.  One of the easiest ways to simplify the game without hacking or removing many sources of Fun is to lower the population cap or you can try editing the game's raw creature sources directly. And if building mega structures is your aim, one piece of advice is to start on an Island."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["You can use the Dwarf Fortress Wiki.  ", "One of the easiest ways to simplify the game without hacking or removing many sources of Fun is to lower the population cap.", "You can try editing the game's raw creature sources directly.", "If building mega structures is your aim, one piece of advice is to start on an Island.", "You can get Masterwork Dwarf Fortress and turn invaders off in the settings. You can then re-enable once you have a nice big fortress with lots of fun prepared for your friendly visitors.  "]]}
{"answers": [{"sents": [{"text": "Turn them into rock blocks (since a lot of blocks will go into a single bin in a storage room and that's much neater).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Clearing every stone takes a long time, but you can clear certain areas using burrows: Designating a burrow over the areayou want to clear. Select a lowly mason who will be your exclusive stone block maker andassign him to the burrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build a mason's workshop inside the burrow.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use the profiles screen on the workshop to restrict the dwarvesthat can work there to your chosenmason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You'll need to have amanager for this.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set make rock blocks to repeat!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your lowly mason will dutifully go about their business selecting only stone from the burrow and will automatically take breaks to sleep and eat, so this is a pretty low-maintenance method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 15}}, {"sents": [{"text": "another method is using the quantum storage trick/bug/cheat first, create a 1x1 refuse zone", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "( i , move to were you want it, Enter , Enter ) and designate it as g arbage zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, you can select the area (any size) to dump in that zone ( d , b , d )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All items selected in the area will be hauled into that zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "now, if you want to reclaim all the items in this zone, you can do it by using d , b , c , Enter , Enter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right on that zone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29/alexanderpas", "score": 8}}, {"sents": [{"text": "Yet another option is to just hide the stones via d -> b -> h .", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This only doesn't display the stones anymore, but they're still there!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best used if you want your fortress to look nice quickly, without generating any jobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1847/yatima2975", "score": 5}}, {"sents": [{"text": "Designate a stone stockpile ( p , s ).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Your dwarves will automatically move any available stone to those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/121/C. Ross", "score": 4}}, {"sents": [{"text": "Usually I use the quantum storage method, with an atom smasher to clean up the mess, but there are some other tricks: To clean out a storage room, build a catapult and have it hurl rocks at the wall.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "That way you're also training your siege operator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be a bit silly about where they get the rocks, but usually they'll take the closest one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build floors where your rocks are, out of the same kind of rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately this needs a little bit of micromanagement, as dwarves will suspend a job as blocked if the spot has a stone on top of it which is earmarked for a different floor square.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they'll still do most of them, and you can go back and clean up the suspended jobs later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're willing to waste some Z-space, build your rooms or tunnels by channeling, then build floors, The rocks will fall to the level below, and you'll have a nice clean area.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "(You've now got a space below with 2 rocks in it, but it's out of the way.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that if you have stones marked for dumping, they won't be moved by dwarves trying to construct on the site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2692/Scott", "score": 4}}, {"sents": [{"text": "Similar to the quantum stock pile, I placed a refuse zone over a pond and it seams the items dumped there fall to the bottom.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18447/Apeiron", "score": 2}}], "question": {"question": "How do I collect rocks etc that are laying about in tunnels I've dug in Dwarf Fortress?", "title": "How do I collect rocks in Dwarf Fortress?", "forum": "gaming.stackexchange.com", "question_tags": "<dwarf-fortress>", "link": "gaming.stackexchange.com/questions/1259", "author": "gaming.stackexchange.com/users/39/antony.trupe"}, "example_id": "9_44", "summaries": [["Turn them into road blocks, build a workshop inside the burrow or designate a stone stockpile. You can also try building your rooms by tunneling.", "You can turn them into rock blocks or build a mason's workshop inside the burrow.  Another option is to just hide the stones via  d  ->  b ->  h  or designate a stone  stockpile  ( p , s ).  You can also use the quantum storage trick/bug/cheat with an atom smasher to clean up the mess. There are also some other tricks: To clean out a storage room, build a catapult and have it hurl rocks at the wall.  Similar to the quantum stock pile, you can place a refuse zone over a pond and the items dumped there fall to the bottom."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["You can turn them into rock blocks .", "Build a mason's workshop inside the burrow.  ", "Another option is to just hide the stones via  d  ->  b ->  h  or designate a stone  stockpile  ( p , s ).  ", "You can also use the quantum storage trick/bug/cheat with an atom smasher to clean up the mess. There are also some other tricks: To clean out a storage room, build a catapult and have it hurl rocks at the wall.", " Similar to the quantum stock pile, you can place a refuse zone over a pond and the items dumped there fall to the bottom."]]}
{"answers": [{"sents": [{"text": "Note that this has been edited to reflect the changes in Cataclysm / The Shattering, so the stat weighing is not final and a proper raid-balance of stats is not concrete.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Int provides you with spellpower and a larger mana pool, so it is naturally a strong stat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Haste is also important, as it allows you to cast your spells faster, and to an extent, reduces the GCD (which makes a difference for instant cast spells).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You get a good amount of haste passively through talents though (9% through Judgements of the Pure, 3% through Blazing Light, plus flat cast reductions on certain spells).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crit is always nice to have, and it synnergizes nicely with some talents (Crit Holy Shocks reduce cast time on HL / DL, for example).", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Mastery (at 80 and beyond) gives your heals a bonus shield equal to a % of the heal amount on your target.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Shield effects have always been quite effective, and this more or less gives you a permanent Valan'yr effect to work with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can see this being a very popular mastery, however we'll have to see how well it scales further on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spirit is now the go-to stat for mana regen as of The Shattering, and will continue to be so throughout Cataclysm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There may be a FEW items / enchants out there that provide MP5, but for the most part you're looking for spirit for your regen needs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It still remains to be seen just how much spirit is going to be needed to sustain throughout hardmode fights (especially with the ability to Judge Seal of Insight AND Divine Plea as decent mana regen abilities), but regardless, Spirit is the new regen stat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for leveling, just worry about Int, Crit, and to a lesser degree, Haste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Early on and leveling, a lot of healing will be done with Holy Shock and Word of Glory, which are both instant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haste wont play a big role until later when you need to utilize your Flash of Light/Holy Light/Divine Light spells a bit more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/414/TheQ", "score": 5}}, {"sents": [{"text": "Some people have been very busy since 4.0.1 has gone live, and I ran across some information today that I thought was really helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In priority order: Intellect is your all in one stat as it since 4.0.1 gives Spellpower, Spell Critical Hit and Mana.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You will no longer be able to obtain Spellpower in items (with the exception of your main hand), and you will therefore have to get intellect in PvP as well to obtain the needed Spellpower.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}, {"text": "Haste is a fantastic stat for holy paladins as it allows you to great increase the speed of your heals.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It will be needed in many encounters where a slow 2,5 second Divine Light can easily result in a dead tank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haste is only beneficial to a certain point for holy paladins though, as the latency sets a softcap on the effectiveness of haste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have ~50ms you should be aiming to get around 750 haste.", "label": [1], "label_summ": [0], "cluster_id": [[7]]}, {"text": "0ms softcap is at ~1000 haste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spirit is the new Mana per 5 second in WoW, and almost all the plate healing gear you will meet will have spirit on it.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "It's a very good stat for holy paladins now, since many of the mana regeneration spell we had in the previous patch have been nerfed such as Divine Plea, Seal of Wisdom (Seal of Insight), and Judgement of Wisdom (Judgement).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crit is the same as always, and is still one of the least sought after stats.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "You will get plenty of crit from the items you obtain, which means it isn't a stat you should be going for directly like in the above cases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is mostly because your healing spell already are quite powerful and a critical hit will in most cases lead to overhealing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mastery is the newly implemented stat which for Holy Paladins creates a shield on the target you're healing for 8 % of the amount healed.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "When you obtain mastery the percentage of absorbed damage increases.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "This is not yet a good enough stat to overthrow any of the others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The shield is very weak and it is definantly not a stat you should be aiming for though reforging at the moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/329/Billy Jo", "score": 5}}, {"sents": [{"text": "Yes Intellect is the biggest, then spell power, then crit, then haste.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "During hard raids, you want a constant stream of heals going out, so sometimes it's better to have haste than spell power....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heals per second (HPS) should be around 5k+ at level 80 ICC raids.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "MP5 ratings", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Mana per 5 seconds) are going to be superseded soon (if not already).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Healbot is a good addon as it lets you point and click players to heal in a nice little box and shows you who needs heals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3291/angryITguy", "score": 3}}, {"sents": [{"text": "Intellect by far is the best stat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Haste and Spell Crit are good secondary stats to stack.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30/Chris", "score": 1}}, {"sents": [{"text": "I have a Holy Paladin and I am lvl 85.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best way to stack your stats are as followsINT>SPIRIT>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "HASTE>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CRIT>MASTERY Intellect is more that just mana pool now", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "its a do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it all caster stat so it is number one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spirit helps you keep a lot more mana for the tight spots and helps refill faster after one of these, this is your second most important stat overall.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Haste is the third most important stat because it decreases cooldown and increase cast time.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Makes you way better healer if its your #3 stat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lastly Crit for procs like holy shock, and mastery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gems to use are the 20+INT 20+ Spirit purple gem, 40", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ Int red gem, and 20+INT 20+ Haste orange gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what most people I play with agree with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My pally has been healing great since I started stacking the right stats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13965/Michael R. Bailey", "score": 1}}, {"sents": [{"text": "I've recently swapped my paladin (lvl 80, 3.7k gs) from ret to holy, and the advice I've been given by guildies is to stack int, and then haste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've started gemming and enchanting for int and seen a significant improvement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/212/Antony", "score": 0}}, {"sents": [{"text": "Elitist Jerks says Intellect is by far the best stat.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164/Gy\u00f6rgy Andrasek", "score": 0}}], "question": {"question": "What are the primary stats for a holy paladin in World of Warcraft? Do the stats for leveling differ from those used for end-game?", "title": "What are the primary stats for a holy paladin in World of Warcraft?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-warcraft>", "link": "gaming.stackexchange.com/questions/1385", "author": "gaming.stackexchange.com/users/329/Billy Jo"}, "example_id": "9_47", "summaries": [["Intellect is the all in one stat, as well as Haste that lets you cast your spells faster. Crit and Mastery are also good ones to have.", "Intellect  is your all in one stat as since 4.0.1 it gives Spellpower, Spell Critical Hit and Mana. Haste is also important, as it allows you to cast your spells faster, and to an extent, reduces the GCD. Haste  is a fantastic stat for holy paladins as it allows you to great increase the speed of your heals. Crit  is the same as always, and is still one of the least sought after stats, but it is always nice to have, and it synergizes nicely with some talents. Mastery (at 80 and beyond) gives your heals a bonus shield equal to a % of the heal amount on your target. When you obtain mastery the percentage of absorbed damage increases. Spirit helps you keep a lot more mana for the tight spots and helps refill faster after one of these, this is your second most important stat overall. You will no longer be able to obtain Spellpower in items and you will therefore have to get intellect in PvP as well to obtain the needed Spellpower.  "]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [1], "cluster_summaries": [["Intellect  is your all in one stat as since 4.0.1 it gives Spellpower, Spell Critical Hit and Mana.", " Int provides you with spellpower and a larger mana pool, so it is naturally a strong stat.   Intellect by far is the best stat.", "Haste is also important, as it allows you to cast your spells faster, and to an extent, reduces the GCD. Haste  is a fantastic stat for holy paladins as it allows you to great increase the speed of your heals.", "Crit  is the same as always, and is still one of the least sought after stats, but it is always nice to have, and it synergizes nicely with some talents.", "Mastery (at 80 and beyond) gives your heals a bonus shield equal to a % of the heal amount on your target. When you obtain mastery the percentage of absorbed damage increases.", "Spirit helps you keep a lot more mana for the tight spots and helps refill faster after one of these, this is your second most important stat overall.", "You will no longer be able to obtain Spellpower in items and you will therefore have to get intellect in PvP as well to obtain the needed Spellpower.  ", "If you have ~50ms you should be aiming to get around 750 haste. Heals per second (HPS)  should be around 5k+ at level 80 ICC raids."]]}
{"answers": [{"sents": [{"text": "The term \"Cheese\" comes from the adjective \"Cheesy\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The not-so-subtle innuendo there is that a victory via so-called \"cheese\" did not come from the players own skill, but was merely because the loser was unprepared for the \"cheesy\" tactics that lead to their loss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What qualifies as \"cheese\" will undoubtedly vary from player to player, but generally the term refers to exploiting system mechanics in a way unanticipated by your opponent, or otherwise not balanced around.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Many people dislike cheese because it is hard to predict and counter if you are not prepared for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Several Examples: Thor Rush -- build a factory near your opponent, attack with Thor + repair SCV's around 7 minute mark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Photon-Cannon Push -- rushing a forge and placing photon cannons around your opponents base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Banshee / Void Ray rush vs. Zerg -- takes adavantage of the fact that Zerg has little viable anti-air at T1 other than mass queens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Proxy Rush --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Building a unit production facility much closer to your opponents base than your own so that you can reinforce your troops faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worker Rush -- in 2v2 (or more), making no units, and instead attacking another player with your workers alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 111}}, {"sents": [{"text": "I would have to strongly argue against those who say that \"cheese\" is an exploit in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cheese strategy is usually an all-in strategy.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Reaper rushes, zergling rushes, roach spam, proxy gate rushes are something lots of people consider cheese strategies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a cheese strategy is countered, then the game is usually easily won.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese builds in SC2 have very distinct openings and you should learn to scout them and be prepared.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, cheese does not work against competent opponents.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only reason they work is because the opponent was not expecting it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, being a competent SC2 player means that you should always know what your opponent is doing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/999/MrPants888", "score": 71}}, {"sents": [{"text": "It's more about taking advantage of a flaw in the system to get a cheap win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kicking someone's butt with a reaper-rush, which takes advantage of the fact that the defensive buildings are weak, is cheap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You're not showing skill, you're just exploiting a weakness in the game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Edit: Reaper rushing is a dated example now, since they've done a good job of making that unit balanced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/479/Satanicpuppy", "score": 8}}, {"sents": [{"text": "While the first answer has some good points, most cheesy tactics are not \"exploiting system mechanics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" To call it that would imply it needs to be fixed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The simplest definition of cheese is any tactic that is considered to require more luck than skill.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The example of early proxy rush is a good one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason is, you can do proper scouting of the enemy base and the area around your base, but if the enemy got lucky and you just happen to miss his proxy either because your search path just missed his building, or missed him timing-wise (you search a place just moments before his worker gets there).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same goes for something like Void Ray rush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very early in the game and the player will try to build it off in a place where they don't expect you to scout.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't see that starport early enough, that first void ray may be enough to end the game for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "Cheese involves an attacker employing high-risk, high-reward tactics in order to win.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Such tactics are typically difficult to detect by the victim and often leave the attacker extremely vulnerable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, if the victim is able to preemptively detect that their opponent will be using cheese, the victim is typically able to formulate a strong counterattack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese receives its negative connotation from those who believe that the cost of preemptively detecting cheese is too high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in the case of Starcraft 2, this cost is typically very minimal, usually requiring the use of 1-2 workers and chaining scouting commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4702/James Jones", "score": 8}}, {"sents": [{"text": "My feeling about Cheese is that is just as legitimate as camping in other types of games, and irritates other players for much of the same reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like Daryl's explanation that it incorporates luck more strongly than the more stable builds many players prefer, but I'd like to extend that it works principally by exploiting to maximum advantage the asymmetries between the opposing forces.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "A particular feature of cheese is that it works well before the opponent is able to get a reasonable sized, balanced and stable army, because it exploits the compromises players have to make in the early part of their builds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By mid-game, those weaknesses will be covered by the composition of the opponents army.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this reason, you see cheese play mostly in non mirror matchups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are more chances for asymmetric advantages in a TvP, PvZ or ZvT matchup than in TvT, PvP, and ZvZ.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, there are still some interesting things that can happen in mirror matchups that would typically count as cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a particular example, I'll compare TvT where the defending player is using a 1/1/1 build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cheesy terran player might bank on the opponent making marines out of their barracks until the factory is up in order to defend against early aggression.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately for the defender, marines aren't very good against reapers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the cheesing player arranges for a handful of reapers to arrive before any addons are down on a factory or barracks, it will be very hard for the defending player to hold it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, the cheesing player could be very unlucky and the defending player got a tech lab on his barracks immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very small number of marauders can hold off many reapers because reapers do so little damage to armored units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2798/SingleNegationElimination", "score": 7}}, {"sents": [{"text": "How about this: A simplistic tactic designed to get an quick win that unreasonably demands the opponent to adopt very specific and unbalanced countermeasures to survive.", "label": [1], "label_summ": [1], "cluster_id": [[0, 1]]}, {"text": "Consequently, it is not usually very fun to play against (unless one is expecting it, perhaps)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2839/Dologan", "score": 5}}, {"sents": [{"text": "A little bit of trivia: The Korean term for a cheesy strategy is 'strategic play' (as versus standard play).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2577/Ben", "score": 4}}, {"sents": [{"text": "I would say cheese would be proxy anything, or cannon rush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 gate proxy in their base, 2 rax proxy, cannon rush, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are all strats that dont take much micro nor macro, and are hard to defend against early game and don't really get scouted either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/513/AdamB", "score": 3}}], "question": {"question": "I seem to see commentators mention \"cheese\" with regards to Starcraft 2, but I'm not quite sure what they mean.  If a particular build/tactic is called a \"cheese\", does that mean it is a considered to be uncounterable?   Or does it just mean that it is considered to be a tactic that is \"too easy\" with regard to its effectiveness?   Or is there some other more subtle meaning that I am missing?", "title": "What exactly is a \"cheese\" in Starcraft 2?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><terminology>", "link": "gaming.stackexchange.com/questions/1724", "author": "gaming.stackexchange.com/users/455/TM."}, "example_id": "10_0", "summaries": [["Generally the term refers to exploiting system mechanics. It is a simplistic tactic to get a quick win. It involves an attacker using a high-risk, high-reward tactic.", "While the community is split regarding this issue, it seems that there are two schools of thought here. First that this is an exploitation of of the game's inherent flaws or balance problems or second that this is more or less a legitimate strategy that however requires more luck than skill to carry out and is therefore looked down on."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A play-style that focuses on exploiting inherent balance issues with the game.", "A tactic that uses high risk and high reward strategies that requires more luck than skill in order to work."]]}
{"answers": [{"sents": [{"text": "You should be willing to transfer but I don't think it's good to blindly transfer.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are many ways to look for a guild and your process has to change based on what you want out of a guild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some methods from least involved to most involved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1) trade chat: lots of guild advertise there.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Pick one and try it.. if you don't like them try another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2) PUG:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jump in random groups.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you like some one ask them about their guild.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "You can learn about tons of guilds that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3) apply: Lots of the top raiding guilds have an application process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These guilds are more serious about the content they play and PUG random people less so you might not meet them while trying to find random groups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Important things to consider when looking for a guild are times of the day you are free and if that is when your new guild plans on runing guild events like raids and pvp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some guilds focus more on results and less on the social side of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knowing what you want out of a guild can go a long way to finding a good guild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/612/STHayden", "score": 6}}, {"sents": [{"text": "It depends on the guild you want to find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're looking for a serious raider guild, there's pugs, trade chat, recruitment ads on popular forums, etc.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "However, if you value intelligent chat over we kild LK lol , look for people who write complete and grammatically correct sentences, wherever you may find them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, girls: a guild with lots of girls has a much better probability of sane chat and members, simply because they'd leave if they were harassed by their own guildies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164/Gy\u00f6rgy Andrasek", "score": 2}}, {"sents": [{"text": "I think the best way is to join a lot of groups and find people that you like playing with, then ask them for an invite to their guild.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "If you enjoy playing with someone and they take you under their wing for a guild invite you'll already have a leg up by knowing someone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/890/Hudey", "score": 2}}, {"sents": [{"text": "There's a very good tool on WoW Progress : Go to Recruitment tab and just fill everything to fit your needs.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "I found a suitable guild literally in an hour or something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only downside with this tool is that not every guild keep their info up to date all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1348/Ondrej Slint\u00e1k", "score": 2}}, {"sents": [{"text": "The easiest way to find a good guild is to get to know people in real life who play WoW and find out what guilds they are in.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I found my favorite guild since release through people at work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as server transfers, I would only do so if you knew people beforehand who can vouch for the quality of the guild.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Preferably people outside the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Transfers are just too expensive to waste on a guild that might be a poor fit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mainly however, you have to decide what you really want out of a guild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are just looking for people to chat with while leveling, then your best bet might just be to join random guilds until you find a good fit, or run dungeons with random people and find some that you enjoy playing with.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you are finding yourself more concerned with things like raiding it gets a little trickier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will want to find a fairly organized guild, which pretty much rules out just about every guild that doesn't have some form of application process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they advertise in trade and accept you on the spot, don't expect to be running many successful 25-mans in the near future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One easy first place to check is the server forums for whichever server you are focusing on.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Find posts from guilds looking for members that have a solid guild site for you to peruse.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Check out the application process for any red flags such as incapable or unreasonable raiding schedules.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "In the end, a lot of it is just choosing one and seeing how things go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My best piece of advice after joining a guild is keep an eye on the leadership.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the non-officers of the guild will have a big impact on your experience of the guild, the officers will signal the overall direction the guild is heading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/685/Goronmon", "score": 1}}, {"sents": [{"text": "WoWProgress has always been my first stop for groups, guilds, etc.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "The recruitment tab is probably the best place to begin, but there are lots of places to poke around within WoWProgress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This article digs into some of the things you can do there: https://www.whatswithtech.com/wowprogress-best-wow-rankings-powerhouse/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/196938/Steve", "score": 1}}], "question": {"question": "What strategies do you use to find the right guild for you in World of Warcraft? Forums? Trade chat? Should I be willing to realm transfer?", "title": "How should I go about finding a guild in WoW?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-warcraft>", "link": "gaming.stackexchange.com/questions/1843", "author": "gaming.stackexchange.com/users/278/tbeseda"}, "example_id": "10_3", "summaries": [["Try joining random guilds until you find the right fit. Don't transfer unless you know people beforehand and can vouch for the quality of the group. Check the server forums and find posts from guilds looking for members with a solid guild site for you to peruse.", "A vairety of suggestions have been put forward for finding a guild, among them are joining random groups, joining already known groups or friends' groups, looking on forums and websites, using WoWProgress and using the trade chat. As for switching servers, it should not be done blindly before getting to know the guild you are doing it for."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users give information on server transfers.", "Users suggest joining random groups", "Users suggest joining already known groups or groups of friends.", "Users suggest looking on forums and websites", "Users suggest using WoWProgress.", "Users suggest using trade chat."]]}
{"answers": [{"sents": [{"text": "In the Store page of every Steam Game you can check if one of these symbols is available. or Usually in all recent games (2-3 years), if a controller is enabled, there are high possibility that Microsoft Xbox 360 works and is well supported.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But to be sure I always suggest to take a look to that game specific forum.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Most of times there are users that already asked for Xbox 360 compatibility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 21}}, {"sents": [{"text": "An xbox controller can be used on a PC, but it really depends on the game whether it's supported or not.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unfortunally, Bioshock 2 does not support it.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "See here :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I talked to the dev team about controller support for BioShock 2, and I want to let you know that we won\u2019t be adding this into the game in a patch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The decision not to support the controller was not made lightly, and to add it now", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "would take a complete re-envisioning of the UI that the team worked so hard to create.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I\u2019m sorry for those of you who are disappointed, and I want you to know that your comments and concerns have been heard and will be taken in to account when we are planning in the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 12}}, {"sents": [{"text": "You can use ANY controller that works on a PC to play ANY game you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just get yourself a key mapping program.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Xbox 360 controller, PS3 dualshock, any 3rd party gamepad, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your computer recognizes input from it, you can use it in games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do it all the time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bc", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm disabled and not physically able to use a mouse and keyboard at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a couple of decent keymappers out there, but imo the best by FAR is Xpadder:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://xpadder.com/ which uses an intuitive GUI to walk you through setting up the controller to mimic any combination of keys", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\\ mouse that you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a shareware prog that costs $10, but it's worth every penny.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'll let you create complicated macros that include mouse movements, clicks, wait periods, key presses, holding down keys, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- and then assign that macro to a single button on the controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can even assign different macros depending on how far you tilt the stick on your controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, you can set it up so that tilting the controller's left stick to less than 50% of its total range will mimic \"move the mouse forwards while holding down Shift and then press the R key,\" but tilting the same stick to more than 50% of its range will be the same as \"click the left mouse button, wait two seconds, then quickly press the Y key three times in a row\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, you can make the controller do anything that can BE done with a mouse and keyboard, and it includes support for \"rumble\" and for multiple controllers at the same time (for multiplayer games).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can even have it so that a single button or stick on the controller will mimic up to 10 different key\\mouse actions, so that you're not limited by the number of buttons on the controller, because it's possible to set a button to shift the whole controller over to config #2 where config #2 is an entirely different set of key\\mouse combos for each button.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And no, I'm not affiliated with Xpadder in any way...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "just a gamer who is incredibly thankful this program exists so that I'm able to enjoy PC games that would otherwise be off limits for someone with my limitations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19529/chaospearl", "score": 8}}, {"sents": [{"text": "There is no correlation between Steam and the ability to play with an Xbox 360 controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is depending on the game you want to play only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually, if a game is available for both PC and XBox 360, it will accept the controller.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "But again, no guarantee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69/Gnoupi", "score": 4}}, {"sents": [{"text": "Some games are listed on their product page as supporting controllers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For most modern games, this includes the Xbox 360 controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For games that don't, you can use controller mapping software to translate your controller to keyboard/mouse commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: http://pinnaclegameprofiler.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108/Whatsit", "score": 4}}, {"sents": [{"text": "On the Steam store it will actually tell you whether or not the game will be compatible", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/873/user873", "score": 3}}, {"sents": [{"text": "For games that support the Xbox 360 controller (which is certainly not all of them -- and Bioshock 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe does not), you can simply plug a wired Xbox 360 controller in via a USB port.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/875/Xemu", "score": 3}}, {"sents": [{"text": "Depends on the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, I have set up Borderlands, Defense Grid and Half-Life 2 (and TF2/L4D) to work with my 360 controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends on the game and its support for gamepads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I used a Wired XBOX 360 Controller and it wouldnt work, but yes some games do support it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but Bioshock is not one of them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9941/KalebT44", "score": 2}}], "question": {"question": "I bought  BioShock 2  on Steam in the sale a couple of weeks ago, but I'm better at playing FPSs with an Xbox 360 controller than with mouse and keyboard.  Is there any way for me to use an Xbox 360 controller to play Steam games?", "title": "How can I use an Xbox 360 controller to play Steam games?", "forum": "gaming.stackexchange.com", "question_tags": "<steam><controllers><bioshock-2>", "link": "gaming.stackexchange.com/questions/2178", "author": "gaming.stackexchange.com/users/858/Chris Salij"}, "example_id": "10_7", "summaries": [["On the Steam store it will tell you if the game is compatible. An xbox controller can be used on a PC, but it depends on the game. You'll need to get yourself a key mapping program.", "It seems to depend on the game, checking the game forums may help, and that particular game may not support it. Other alternatives are key mapping programs."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users say that it depends on the game.", "Negative reply to say that that particular game does not support it.", "Running a key mapping program is suggested.", "A user suggest looking at the game forums."]]}
{"answers": [{"sents": [{"text": "Have you taken a look at Steam ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are quite a few games for OS X and they seem to be adding more and more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have a nice community forum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/749/Martin Marconcini", "score": 8}}, {"sents": [{"text": "Steam has started supporting and distributing Mac games a couple of months ago.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can use the Advanced Search to filter by OS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the time I am writing there a 138 games and 18 DLC for Mac listed there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On 19 June 2010, Appstorm.net wrote an article about 50 Games for Mac .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wikipedia has a long list as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pay attention that not all games run on all Mac models.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the requirements before buying them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 8}}, {"sents": [{"text": "GiantBomb's games list, filtered for the Mac platform might be a good place to start.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Since it's a wiki, everything stays pretty nicely updated even if it's an old game that's been ported through Steam or some other intermediate platform.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1070/authenticgeek", "score": 2}}, {"sents": [{"text": "This question was quite a while back", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but there's also the Mac App Store now, which has a game category of it's own.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To be fair, there are lots more mini-games (think iPhone game turned desktop) than full-size games, but a couple high-profile games like Call of Duty 4 made it in for the launch and surely there will be more soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1070/authenticgeek", "score": 2}}, {"sents": [{"text": "I'm not sure if there is one \"end all\" site for all known OS X games, but an additional source to consider is Steam Mac section .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There isn't a huge selection yet, and it's mostly Valve's own games, but the list is growing each week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One nice thing about Steam is that if you buy a game, you can play it on all supported platforms without buying an additional copy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/461/Adeese", "score": 1}}, {"sents": [{"text": "If you are looking for a place to buy older PC games that may or may not run on the Mac I would checkout gog.com .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They seem to some how get publishers to port most of their games to OSX Reasons why I love gog.com: You buy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You own it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "100% DRM-free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get awesome content (soundtracks, wallpapers, manuals, videos, etc)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extra compatibility (Window XP or later, Max OSX 10.6.8 or later)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now if they could get ATARI to port Roller Coaster tycoon already.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16682/John Riselvato", "score": 1}}], "question": {"question": "I'm looking for something like  http://gamerankings.com/  where I can find comprehensive information about current (and past) games, but for Mac OS X. Not necessarily just a site linking to other reviews, but it shouldn't be a time sink like normal gaming sites, either.  http://apple.com/games/  and  http://insidemacgames.com/reviews/  come to mind, but the former seems to be either incomplete or outdated, the latter very puzzle- and casual-heavy.", "title": "How can I find out about current Mac OS X games?", "forum": "gaming.stackexchange.com", "question_tags": "<macos>", "link": "gaming.stackexchange.com/questions/2708", "author": "gaming.stackexchange.com/users/1177/Daniel Beck"}, "example_id": "10_9", "summaries": [["You can try Steam, wikipedia and the Mac App store.", "Steam now supports Mac games, and there is of course the Mac App Store too. However there are some lists out there too, one on Wikipedia and one on GiantBomb's games list."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There are a variety of ways with which to find games on Mac."]]}
{"answers": [{"sents": [{"text": "Global option You can now allow downloads during any gameplay from the downloads settings: Per game option You can now tell Steam to continue downloading updates/games while playing games from your games' properties.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Note that this setting is not available for non-steam games , which will always use the global setting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51318/3ventic", "score": 126}}, {"sents": [{"text": "The way I do it is: Pause all of the downloads manually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the game I want to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alt-Tab back to Steam window, resume all downloads manually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alt-Tab back to the game and enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that it only stops the download for you on launching a game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have not found an \"official\" way to do it, but this way works until they give us one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/580/aranasaurus", "score": 119}}, {"sents": [{"text": "Steam used to block all downloads as soon as you launched a game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, there is no need for a workaround anymore, thanks to the new content system: when you download a game, it is possible to launch and play a single player game under Steam and continue downloading others games in the meanwhile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fixed downloading new update while game is still running Reference: Steam client updates .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, the new content system will allow us to build several new features that we\u2019ve often heard requested.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upcoming client releases will include things like download scheduling, bandwidth throttling, and prioritizing which games get downloaded first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You\u2019ll also be able to download an update to a game while you\u2019re playing that game ; Steam will apply the update after you exit the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reference: Steam news .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people are talking about downloads being suspended, but I have never experienced this problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest choosing another server and trying again if this happens to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently, a new feature is coming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3921/Wok", "score": 38}}, {"sents": [{"text": "While playing, hold Ctrl, Alt, and Del to go to pick a menu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pick the \"Start Task Manager\" then you can go to window.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open steam then resume the downloading then click the picture where you were playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ENJOY!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11496/DaSniperShot113", "score": 7}}, {"sents": [{"text": "After the game was started, you may also ALT-TAB back into steam, and then right-click and press \"Pause Download\" (even though it says \"Paused\" already), and then right-click and choose \"Resume Download\".", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I have noticed that some games do not pause your downloads, but most games do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19208/gameaddict", "score": 5}}], "question": {"question": "I have many games on Steam and many more I will buy, but I have a problem and I hope you can point me a solution.  When I download a game,  is it possible to launch and play a single player game under Steam and continue downloading others games in the meanwhile ?  Steam stops my download as soon as I launch any game, and I am looking for a way to prevent this.", "title": "How do I continue downloading a game in Steam while playing?", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/2857", "author": "gaming.stackexchange.com/users/730/Drake"}, "example_id": "10_11", "summaries": [["In the Global Option, you can allow downloads during gameplay.  You can also ALT-TAB back into Steam and click \"Resume Download\".", "The official way is to change the global option in the downloads settings. There is also however a workaround, if you alt-tab out of the game and resume the download from there."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests changing a global option.", "There is also a work-around suggested."]]}
{"answers": [{"sents": [{"text": "As for difficulty I think an interested thirteen year old should be able to learn to play.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Oftentimes it seems children are better at learning interfaces than we adults are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as content dwarf fortress contains the following.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fantasy Creatures Cannibalism (Elves) Kidnapping (Goblins) Torture and torment of captives Brutal law enforcement Violence Blood spatter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overly descriptive organ damage Vomit caused by stomach damage Protruding organs Failed surgical procedures Permanent mutilation from violence (lost eyes, hands, etc) Violent death of children and infants Madness and emotional torment Corpses which need to be moved Graves, mass and otherwise Ghosts of the fallen haunting the living", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The need to clean up vomit and blood", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ability to kill unicorns, and mermaids for their valuable body parts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still kill good creatures, but their body parts values have been lowered to make the practice less attractive Totems made from the dead Alcohol and alcohol dependence Monsters kidnapping people and turning them into monsters for procreation Dwarf Fortress does not contain: Drug references, aside from alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mention of sex, nor sexual topics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creature procreate, but the mechanism is not specified.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What tempers the excessive gore of the game is the fact that it is text based.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very gruesome things happen in game, but are not visualized, only described in prose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You would have to determine from that how appropriate it is for the child in question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm fairly sure the ESRB would rate it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "at least 13+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also worth nothing that the community around Dwarf Fortress can be quite gruesome and disturbing, including the official forums.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/121/C. Ross", "score": 31}}, {"sents": [{"text": "Depends on the 7 year old, but some could definitely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether they'd care enough is a different matter, but that's down to personality, not age, for the most part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I learned Simcity quite well at that age :P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 14 year old definitely would be able to play it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As for the learning curve, I started playing the game lately, and it's learning curve isn't as hard as it's made out to be, once you have a good tutorial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After Action Reporter has a good tutorial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 7}}, {"sents": [{"text": "While children may be able to play it, they may not be ready for the random behaviors of Dwarf Fortress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"My friend died in combat leaving behind his possessions!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I clearly need his shoes immediately.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your child will learn that mad elephants frequently destroy civilized cultures, elves will drive you mad, and often migrant workers bring you skills you don't need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be prepared to explain to them why this is so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "The game should be good for anyone around 12 years old, just as long as they understand that the game isn't done yet, and as such common sense will have to be suspended to workaround bugs in the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They should also be okay with failing terribly the first few times, but still be willing to try again - because \"Losing is Fun!\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A willingness to read the wiki is very important, as sometimes common sense must be suspended, or because you lack a minor in geology(can't remember what rock is good for what).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't want to use the ASCII styled graphics (all text)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend the Mayday tileset .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the topic of blood and gore, its not that visually gory (see Left 4 Dead) but you still get limbs lopped off by axes and goblins exploded into walls by hammers and such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course all the visuals you get are some bones strewn about and some red tiles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So nothing too bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In terms of what version you should use, the most stable one is listed as DF22 on the Mayday page I referred to earlier, the latest Mayday should also be listed higher up on the page.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this is helpful, as I'd love to see more people getting into this amazing game!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1527/Justin B", "score": 3}}, {"sents": [{"text": "A number of reviews on the Internet mention", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's steep learning curve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One review mentioned that it's \" Safe for Ages: 13+ \" so I would go with that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 1}}], "question": {"question": "What is the age rating and/or recommendation for Dwarf Fortress? Could a 7 year old learn to play? 10 year old? 14 year old? Is it suitable/safe for those ages?", "title": "Age rating/recommendation for Dwarf Fortress", "forum": "gaming.stackexchange.com", "question_tags": "<dwarf-fortress>", "link": "gaming.stackexchange.com/questions/3052", "author": "gaming.stackexchange.com/users/39/antony.trupe"}, "example_id": "10_12", "summaries": [["Anyone between 12 and 14 years should be able to play it. A review mentioned \"Safe for Ages: 13+\".", "The minimum age is about 12 years of age."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems users are pretty much in agreement that they should be about 12 at the youngest."]]}
{"answers": [{"sents": [{"text": "Since you are already familiar with the PC version, I'll go into the other ones: iPhone version", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It contains the entire campaign, as well as different achievements (also different Easter eggs, such as what happen if you scroll down the achievement listing continuously).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The puzzles are mainly the same as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't have survival mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't come with most of the bonus games (including the plant garden, the tree of wisdom, as well as the Zombiequarium minigame)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These must be purchased with either in-game coins or with real money using microtransactions", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All Mini-game packs can be purchased for 50,000 coins each, the I, Zombie game pack for 150,000 coins, the Vasebreaker game pack for 150,000 coins, and the Last Stand game pack for 100,000 coins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "iPad version Identical to the iPhone version, except it now includes the Survival mode.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, now it includes a new way to improve the power of your cobb plants (by putting butter on enemies first).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is making use of the iPad multitouch mode of up to 11 touches at once (think launching multiple walnut in walnut bowling at once).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still no zen garden.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Read more on the Wiki here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Game versions of Plants vs. Zombies", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1329/Avaclon", "score": 14}}, {"sents": [{"text": "According to the Wikipedia article on PvZ and the official PvZ site", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is currently available for: Google Chrome (via Chrome Web Store) Microsoft Windows macOS iOS (iPhone, iPad, iPod Touch) Xbox", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Live Arcade", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Xbox 360", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(Part of a PopCap compilation disc) PlayStation Network Nintendo DS Nintendo DSiWare Bada", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Android Windows Phone PlayStation Vita", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "BlackBerry Tablet OS Kindle Fire", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So pretty much everything under the sun at this point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And as new platforms become available, I expect to see it ported to those too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As to version differences, from what I've seen the main campaign is mostly identical, the main differences seem to be the extras included with each version.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Plants vs. Zombies Fandom has a page about the differences between platforms and langauges that is worth looking at.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9300/CyberSkull", "score": 14}}, {"sents": [{"text": "The XBLA version that came out in September also features coop mode, as well as: A goofy new way to track and share progress online, where players create their own custom house and cruise down the street to see their friends' cribs!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The highest resolution of any Plants vs. Zombies adaptation to date at 1920 x 1080 ( source1 , source2 )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/107/serg", "score": 6}}, {"sents": [{"text": "Plants vs Zombies is available for the following: PlayStation 3 (also works on Vita)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xbox Live Marketplace PC Android Windows Phone Iphone (and Ipad, Ipod touch)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DSiWare (Nintendo DSI, 3DS) Nintendo DS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game is similar version to version, though appears to run smoothest on PC, PS3, and Xbox 360.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would generally not recommend Popcap games on Nintendo platforms (usually poor frame rate).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31718/Pat Baer", "score": 3}}, {"sents": [{"text": "The PS3 version, which is released just few days ago in US(and might also in EU but not in Asia), looks like have identical features as the XBox's version but not yet explored.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The last time I played it is on PC(bought from Steam) for more than a year now, when I play it last night on PS3 I was disappointed with the new dancing zombie; I prefer the old one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haven't had a chance to look at my pc version though 'coz", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "my laptop is still broken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6782/eSPiYa", "score": 2}}, {"sents": [{"text": "Achievements also differ between versions \u2014 the Steam version has different achievements from the iOS version, which again differs from the console versions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The console versions have very few achievements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a list of achievements for the different platforms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11051/c0debunny", "score": 2}}, {"sents": [{"text": "It has also been announced that there will be a NDS version coming soon with \"bonus features\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 1}}], "question": {"question": "Plants vs. Zombies  is available for PC, iPad, and iPhone so far as I know. I'd like to help answer  Plants vs. Zombies  questions, but my knowledge is based on the PC version. So...  What platforms are  Plants vs. Zombies  available on?  Are there any major differences between the versions available on each platform such as: gameplay, campaign, puzzles, survival, achievements, or anything else?", "title": "How does Plants vs. Zombies differ from platform to platform?", "forum": "gaming.stackexchange.com", "question_tags": "<plants-vs-zombies><version-differences>", "link": "gaming.stackexchange.com/questions/3156", "author": "gaming.stackexchange.com/users/1410/WillfulWizard"}, "example_id": "10_14", "summaries": [["It's available on iPad, iPhone, XBLA, Android, Bkackberry, Google Chrome, Live Arcade, Playstation Network and Nintendo DS.", "The game is available on a variety of different platforms, if not all the available platforms, and the changes between some platforms include Survival mode on the iPad but not on the iPhone, while the XBLA version has a coop mode."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users say the changes between some platforms include Survival mode on the iPad but not on the iPhone, while the XBLA version has a coop mode.", "Users list the platforms on which the game is available."]]}
{"answers": [{"sents": [{"text": "I use it a lot for things like Stunning an engineer who is hammering on a turret, usually while we have an uber going to take it out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Firing it into groups of people during a big firefight and helping my team by stunning one of the players in the fight Smacking heavies who are shooting with it, then running up on them and popping shots into them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stunning anyone guarding a flag that I want to pick up There are more uses than that", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but, that is my main usage of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found it pretty useful in certain circumstances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44/Corv1nus", "score": 13}}, {"sents": [{"text": "When fighting alone, the Sandman is a wash at best, because the small window of opportunity you get from the stun is offset by your reduced survival rate due to the health drop.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "The Sandman is much more effective when used as part of a team push, or even only sniper cover, as stunned foes make excellent targets for Rockets, Grenades, or Headshots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Target also matters --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there's an enemy heavy parked on a control point, he makes a much better target (both in terms of ease of hitting and in terms of net effect) than a scout or spy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you primarily play the scout as a harasser, you may also find more use for the sandman, because getting stunned is, if nothing else, quite annoying to the recipient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 8}}, {"sents": [{"text": "It's somewhat useful on melee-only maps, since the bat counts as melee, but you still get a ranged attack out of it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3319/Allen Gould", "score": 2}}, {"sents": [{"text": "Recent patches have added the Flying Guillotine, a ranged secondary that deals damage based on distance thrown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest pro of it is that it will deal critical hits (150 base damage including crits) on stunned players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found it extremely useful in taking down Heavies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First you stun them, then lob a guillotine into them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's 150 damage instantaneous damage, not to mention the bleed damage the guillotine causes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple scatter shots into them, and you're good to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially, paring the Sandman with the Guillotine is a devastating combo on unexpecting players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a video of it in action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://wiki.teamfortress.com/wiki/Flying_Guillotine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18916/korrasaur", "score": 2}}, {"sents": [{"text": "Another useful situation is if there is a single opponent pushing the cart in a payload or payload race map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/306/Albort", "score": 1}}], "question": {"question": "I recently unlocked the Sandman for the Scout and have been using it but I don't really see the advantages.  The -15 health does not seem to make up for the fact that I am just able to stun a player for just a few seconds.  Is the Sandman only used to make a quick get-away or is it used effectively in combat?", "title": "What is an effective way to use the Sandman?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2><tf2-scout>", "link": "gaming.stackexchange.com/questions/3376", "author": "gaming.stackexchange.com/users/346/cruzja"}, "example_id": "10_16", "summaries": [["You can use it for stunning and engineer or on melee only maps.", "There are a variety of opinions around about this, some say its useful for stunning an engineer for example, others say it can be sometimes handy on melee only maps. Some people also actively avoid it since it does not provide any good advantages."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User uses it for a variety of things.", "User find it quite useful in certain situations, like on melee only maps.", "User does not find it particularly useful."]]}
{"answers": [{"sents": [{"text": "Here's a video walkthrough of 3-11 through 3-15: http://www.rovio.com/index.php?page=angry-birds-walkthrough-videos#3_11_15 direct link to just that video", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12/Jeff Atwood", "score": 46}}, {"sents": [{"text": "Youtube has a bunch of these:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the \"Official Angry Birds 3 Star Walkthrough Theme 3 Levels 11-15\" A description of what occurs in the video: 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire black bird at gap between concrete levels 3 and 4 (one above first die).2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Black bird explodes on top of second tall wood column.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second pig is destroyed.3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire white bird on slightly higher trajectory, dropping egg between third and fourth (now second and third) pigs, destroying both.4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire second white bird on lower trajectory, dropping egg between first (and only) remaining pig and die, destroying both.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Total points in example video: 56460 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2605\u2605\u2605", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/406/ebynum", "score": 45}}, {"sents": [{"text": "Aim the black bird at the row just under the first dice and DON'T explode him.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you hit it right he will explode and take out 3 of the pigs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you are left with the two white birds to get the last pig on the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1781/Ruthie", "score": 10}}, {"sents": [{"text": "Rovio has walkthroughs on YouTube:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1776/Dave Cowart", "score": 6}}, {"sents": [{"text": "It's not as daunting as it looks, actually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your exploding bird must land in amongst the concrete directly above the second pig from the left (about halfway up the structure).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When it explodes it will take out the first three pigs in one hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that you can pre-detonate a bomb bird even after it's landed and gone red to time your ordnance perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This leaves your MOAB birds to clear the smashed and fallen masonry from above the last pig and let the shockwave from the last one kill the porker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "You can get three with the black one if you aim it at the 2nd level, then the White birds to drop bombs on the last remaining bird/s :-)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I can't get past this level in Angry Birds. All I get is one black exploding bird and two white bomber birds:   I can use the black bomber to kill the left two pigs, but after that there's such a big pile of concrete on top of the other pigs that nothing I try gets through.", "title": "How can I beat level 3-15 in Angry Birds?", "forum": "gaming.stackexchange.com", "question_tags": "<angry-birds>", "link": "gaming.stackexchange.com/questions/3748", "author": "gaming.stackexchange.com/users/230/Joel Spolsky"}, "example_id": "10_17", "summaries": [["Aim at the black bird and you can get three with the black one if you aim at the second level. It must land in amongst the concrete.", "Aim the black bird at the second level under the first dice, and it will take out three pigs."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users provide instructions on how to take out multiple pigs with the black bird."]]}
{"answers": [{"sents": [{"text": "Contrary to what other sites may tell you when Googling around, yes you can cancel your Xbox Live membership renewal without calling customer support.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's actually really tricky with non-obvious links apparently intended to confound and upset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After messing around on the Xbox.com website, you may stumble upon the My Account pages (note: US link).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In there is a \"Membership Level\" section which does have an option to disable renewal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be a tiny text link that says \"Automatic Renewal: ON\", where the word ON is the link.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should then end up on a page that doesn't look like it's intended for cancelling your renewal at all, but if you scroll down you should find a \"Next\" button near the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit next through like 3 similar pages - all of which are trying to tell you about all the features you are missing out on by cancelling your membership - until you finally get to the part that actually lets you cancel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd have a better description and some screenshots for you, but I already cancelled mine (through this process)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can't see the exact pages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/32/Mag Roader", "score": 16}}, {"sents": [{"text": "If you log in to Xbox.com and go to your \"My Account\" page, there is a \"Membership Level\" section.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's in there that you can control your billing by enabling or disabling your monthly renewal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1407/Michael Herold", "score": 7}}, {"sents": [{"text": "I've been trying to do this for weeks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I set myself a rule that I wouldn't call CS nor cancel my DD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a UK user", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the \"Automatic Renewal:\" status isn't a link:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Automatic renewal: <span id=\"ctl00_ctl00_MainContent_MainContent_AutomaticRenewalStatus\">ON</span", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's ridiculously simple to turn it on, but turning it off the same way is deliberately impossible.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Edit: http://forums.xbox.com/9/31086471/ShowPost.aspx#31086471", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(FAQ & Guide - How to turn Automatic Renewal OFF Please read )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "contains the gem", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Auto Renewal ON/OFF feature was removed from all markets except USA, Germany, Taiwan and Japan on the 18th of February 2010.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wonder why..?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2471/lotsoffreetime", "score": 7}}, {"sents": [{"text": "Just found this gem on Reddit , for those living where online automatic renewal cancellation is disabled: First off, thanks to eltacodeldiablo for pointing me in the right direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few days ago there was a deal to get 5 months of Xbox live for $5 which is all well and good except that it turned on automatic renewal for your account which is a pain to turn off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As it turns out, Illinois passed a law that requires internet gaming service providers to have an online method to cancel the service.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So here are the steps to turn off auto renewal for Xbox live: Go to the account page Go to Billing Account Information and change the address to somewhere in Illinois Back on the account page, go to Manage Payment Options Edit the credit card's billing info to be somewhere in Chicago Back on the account page, click Upgrade/Manage Account", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Under your avatar where it says Automatic Renewal: On, the On should be a link, click it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are going to have to click next quite a few times but eventually it will give you the option to turn auto renewal off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Profit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a few minutes, but is far less painful than calling support and having them potentially cancel your account instead of turning off auto renewal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may only work in the US, since changing the country linked to an account seems to be difficult (if not impossible).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1777/Keaanu", "score": 5}}, {"sents": [{"text": "Update!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Following the cost increase of monthly renewal, MS sent me a nice email detailing the rise and this snippet (UK account, remember):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As always, you can cancel your membership before the renewal date by calling 0800 587 1103, although we certainly would not want you to miss out on all the great new features and games coming this November.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Useful, except that that number is the TTY device line for the hearing impaired, modem noise and all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The voice line is actually 0800 587 1102.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Close, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I managed to cancel automatic renewal through this number.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this helps someone else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2471/lotsoffreetime", "score": 4}}, {"sents": [{"text": "The auto renewal link mentioned by Mag is only available in the US and a few other countries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The UK isn't included so after two unsucessful calls to CS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I sent them an email through the account section on xbox.com and complained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got a response asking for a contact phone number and convenient time for them to call, which they did and cancelled it immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2470/Daz Lewis", "score": 2}}, {"sents": [{"text": "Lots of old info here, so straight from the FAQ : To turn automatic renewal off: Click Sign", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In at the top of [Xbox.com] , or click My Account if you\u2019re already signed in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The automatic renewal setting will be displayed near the top-center of the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click Change next to Automatic Renewal .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please edit or comment if this doesn't work in your region.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21177/Wolf", "score": 2}}], "question": {"question": "Is there a way to discontinue your Xbox Live automatic monthly/annual renewal (and credit card charge) over the Web/Internet?", "title": "How do I cancel Xbox LIVE automatic renewal online?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360><xbox-live>", "link": "gaming.stackexchange.com/questions/4778", "author": "gaming.stackexchange.com/users/1777/Keaanu"}, "example_id": "10_19", "summaries": [["Go to the \"Membership Level\" section on your \"My Account\" page. It is simple to turn but very difficult to turn off again.", "It is nearly impossible to do online by design, however if you navigate to the My Account page, there is a Membership Level selection."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests a solution.", "Another uses says that it is deliberately made impossible."]]}
{"answers": [{"sents": [{"text": "The boxed version contains the following: 1 DVD copy of Starcraft II 1 Game manual 1 Pad of notepaper (For yourbuild orders I'm guessing)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 World ofWarcraft 10 day guest passes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 Starcraft II 7 hour guest passes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The digital version obviously only allows you to download, install and play the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1404/ryangavin", "score": 10}}, {"sents": [{"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short there are no differences between the digital download version of StarCraft II and the one in the boxed version, with the Blizzard rep saying, \"All the files are exactly the same, but you obviously don't get the box, DVD, or manual.\"", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also, If you get a boxed copy of the game and add the included key into your Battle.net account, \"the option to download the client online will become available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" The game client is region-specific, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the Blizzard rep explains, \"Therefore, in order for a player to log in and begin playing, both the StarCraft II: Wings of Liberty game license and the installed game client must be from the same region.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the game license and the game client don't match, the player will be unable to login.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to this post , the answer is from a Blizzard developer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 5}}, {"sents": [{"text": "Other than the fact that with the boxed version you have a physical disc, manual and a box, there's no game content differences between the boxed and digital download versions of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 2}}, {"sents": [{"text": "If you buy the boxed collectors addition, you get some extra swag, including Starcraft 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also get a \"Feat of Strength\" if you buy the collectors edition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1919/rysama", "score": 2}}, {"sents": [{"text": "By the way, the \"game manual\" some are referring to is just a quick-start guide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has some artwork and 19 pages of text, consisting of: 4 pages of requirements/installation/etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "9 pages of SC1 story recap (which you'll already know if you played SC1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "6 pages of EULA", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the detailed game information is online at battle.net.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You're not missing anything by not having this manual unless you're dying to read the story recap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2831/Kyralessa", "score": 1}}], "question": {"question": "What I know so far is that the boxed version should include free guest pass tickets. Is there anything in addition (except for the box, the CD/DVD and probably a printed user guide)?", "title": "What is the difference between the digital download and the boxed version of Starcraft II?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2>", "link": "gaming.stackexchange.com/questions/4833", "author": "gaming.stackexchange.com/users/155/Kariem"}, "example_id": "10_21", "summaries": [["There are no real differences between the digital version and the boxed version. ", "According to a representative, there is not real difference between the two versions, the only difference is that you don't get the box, DVD or manual."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["According to a user quoting a representative, there is not real difference between the two versions,"]]}
{"answers": [{"sents": [{"text": "As far as i remember marauders do additional damage against stalkers, so your best option would be a mix of zealots, sentries and stalkers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Zealots will take damage away from the stalkers unless the enemy focusses his fire (which then would allow the zealots to close in on the marauders).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sentries reduce the damage from the marauders, giving you an important advantage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can also block his retreat or cover yours and cut of parts of his force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stalkers can either blink in (warning: dangerous) to quickly get in range as soon as the enemy starts attacking the zealots or - with a little micro - you can blink out as soon as a stalker looses his shields.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option, though more long term, would be to switch to air as marauders are ground-only", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it might be possible that he focussed too much on marauders", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so he has little to no anti-air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1978/Morfildur", "score": 5}}, {"sents": [{"text": "1-1 a Stalker will lose to Marauder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The loss is exponential as you add more even numbers of Stalkers/Marauders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1-1 a Zealot (w/o charge) will lose to a Marauder with concussive shells and good micro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, because of the armor types and damage, Zealots can actually counter Marauders if they can get close enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The correct approach for dealing with early Marauders (i.e. too early to have charge, or immortals), is to have a well balanced composition of both Zealots and Stalkers (maybe 1 or 2 Sentries).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If the Terran player tries to kite your Zealots, the Stalkers will have an easy time firing back as they are much faster than Maruaders, Marines and Zealots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If he targets the stalkers, and not the Zealots, your Zealots will have enough time to get in and do terrible terrible damage .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In any case, I usually prefer a Void Ray tech to force the Terran into doing a marine heavy build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then tech to Templar to counter the bio ball.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With Templar, feedback can kill ghosts and medivacs, and marines don't really have a defense against storm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, because you have the stargate, you can easily build phoenixes to lift up tanks if he goes mech.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1919/rysama", "score": 5}}, {"sents": [{"text": "Coming from the view of the Terran player, it will be easy to pick off your Zealots with some simple micro after the concussion shells are upgraded because they slow the units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stalkers are the thing that annoy me if I'm trying to do this because they have the same range as the Marauders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm picking off Zealots the Stalkers can target me, if I try to go for the Stalkers the Zealots can get close enough to cut me down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I'd say be fast and get a mix of the two in your starting defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A photon cannon or two should complement this as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2659/CloudMeta", "score": 3}}, {"sents": [{"text": "The correct strat would be to do a quick transition to Void Rays, Colossus or Immortals, were Marauders are a pain in the early game before you get zealot charge and are better against all of the gateway units.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They are however weak against immortals and cant attack voidrays.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just have to watch out if they have more marines in the terrain ball then you may even want to go to with Colossus because they will make quick work of marines and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a group of 6 marines will destroy a void ray easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2084/Latency", "score": 2}}, {"sents": [{"text": "sentries stalkers and immortals when microed right can do a nice counter use the sentries to block off the marauders and use a forcefield to weaken their strikes, then use your stalkers to do damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immortals also have a bonus defense against marauders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2722/Lurker", "score": 1}}, {"sents": [{"text": "There was a youtube tutorial video about this exact setup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The protoss demonstrated that skipping the early stalker/zealot, and going straight for colossi is a viable choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your goal should be to get the first colossus out as soon as you can, while producing a single Sentry, and blocking your entrance with force field.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This requires you to be very very aware of the enemy troops, because he will try to stimpack his army and run up your ramp, and if he succeds, you are done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to shut them out at the bottom of your ramp, anything above the lowest level will result in your enemy having vision on your buildings on the cliffs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to get the sentry out early, so it has mana for more than one field.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While your first colossus is building, start producing Stalkers/Zealots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to abuse the Colossus' ability to walk down cliffs, and get free shots at his army, Thermal Lance helps greatly with this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1306/K. Norbert", "score": 0}}, {"sents": [{"text": "I would recommend holding your own ramp with zealots, cannons and a sentry while you tech to a robotics facility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If he is going with a barracks-heavy build, then you will need collossi and/or immortals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chronoboost zealots until you robo finishes, then chronoboost out an immortal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first immortal should help immensely in fending off marauder spam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/999/MrPants888", "score": 0}}], "question": {"question": "In the early game, if the Terran player goes for marauders (with upgrade), what can a Protoss player do to effectively counter this? Zealots seem to be ineffective, and while stalkers are a little better, they still seem to die quickly to them.", "title": "How do I counter early marauders in PvT (Protoss versus Terran)?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><sc2-build-order>", "link": "gaming.stackexchange.com/questions/5120", "author": "gaming.stackexchange.com/users/2112/Killian_OC"}, "example_id": "10_23", "summaries": [["The option would be a mix of zealots, sentries and stalkers. ", "A mix of unit types is necessary, namely zealots, sentries and stalkers, and quick transitions between void rays, colossus or immortals."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest a combination of units to carry out this strategy."]]}
{"answers": [{"sents": [{"text": "I found what I think is actually the best answer while browsing the Team Liquid forums:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most efficient way is to select any 3 workers, right click on the gas, then immediately hit C (return cargo).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Workers that are holding minerals will drop off their minerals, and then proceed to gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meanwhile, workers without minerals will head straight for the gas!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8/Emmett", "score": 65}}, {"sents": [{"text": "It depends on what you mean by \"not lose minerals\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do it manually, you'll take about 2 seconds, and you can lose zero minerals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't do it manually, statistically, you'll have one who is walking to gather (A), one who is walking back with minerals in hand (B), and one who is in the middle of gathering (C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(As they spend about a third of their time on each task) Option 1: If you're in the middle of the battle and need the absolute most amount of time you just have them all start going to the gas: (A) will not lose any minerals (B) will lose 5 minerals (the minerals in his hands at the time) (C) will \"lose\" (on average) 2.5 minerals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it isn't really \"lost\" because the next guy will get it, but you've lost the time it took for that worker to start, but not finish mining) Option 2:If you have a brief instant of reprieve, but need to get back on the battlefield, you can save 5 minerals from option 1, by sending (B) back to the base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quickest way to do that is by ordering \"return with goods\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is better then sending them all back to the base, because only the one with minerals will run back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immediately after issuing the \"return with goods / return cargo\" command, shift right click on the geyser, and that will queue a command to the geyser, which for the other two will be executed instantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be done in one instant, because the return with goods command can be issued by the keyboard hand, while the mouse hand will be moving to issue the command to the geyser.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Option 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":If you have a little bit longer, select only those that are going back to mining, that way you lose no minerals at all, nor even time wasted mining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does depend on how urgent you need to get back to the battle, but if the battle is so important that it can't be delayed by a couple seconds, the gas can probably wait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126/McKay", "score": 15}}, {"sents": [{"text": "What I usually do is quickly grab the group that is nearest to the gas", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", shift click the excess workers then shift click my 3 to the Nexus/Command Center/Hatchery then shift click to the gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will tell them to drop off any minerals they have (no wasting) and then go mine gas. shift + click = queueing commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you are telling the worker to finish mining -> drop off minerals -> mine gas", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2091/Mark", "score": 12}}, {"sents": [{"text": "Usually, when your gas is depleted, naturally, you would have idle workers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is what I do: On top of Mark's answer, if you have idle workers then you can press F1 to select an idle worker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you hold CTRL + F1 then it will select ALL idle workers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So assuming you do not have any other idle workers, and when your gas is depleted then you can just press CTRL + F1 and select the 3 idle workers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2562/Doug", "score": 4}}, {"sents": [{"text": "What I do is set the command center's rally point to the refinery and build 3 more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if this counts as \"sacrificing materials\", but in my opinion, you can never have enough workers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 1}}, {"sents": [{"text": "The easiest manual way to do it would be to just select three workers and get Ctrl+1-9 them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will then bind them to a key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quickly click on the nearest base to the workers, this will allow them to drop any minerals that they are carrying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your battling and cant watch them, when you see the \"Workers not working\" button appear on the left hand side of your screen press 1-9 depending on what HotKey you selected and then click on your refinery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would result in no loss in minerals, via them being dropped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2708/Vibralux", "score": 1}}, {"sents": [{"text": "I usually just draw a small rectangle close to the command center/hatch/nexus and keep the mouse button down until there are at least workers 3 in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then i quickly right-click on the cc/hatch/nexus in case they carried anything", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then i send them to the refinery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If i got more than 3 (usually i don't, but sometimes i get a fourth worker)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then after sending all to the refinery i pick the excess workers in the selected units list and send them to work on the minerals again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This takes roughly 1-3 seconds, depending on how many workers you have and how good you are at figuring out where the 3 workers will be easiest to capture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easier and faster to rectangle-select more and remove the unnecessary ones than it's to select them one-by-one when they are moving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1978/Morfildur", "score": 1}}], "question": {"question": "When my Refinery finishes in the heat of battle, I don't have time to manually find 3 workers that aren't holding any minerals.  What is the optimal way to transfer 3 workers from minerals to gas without sacrificing any minerals?", "title": "What's the most efficient way to transfer workers that are mining minerals to mine gas instead?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2>", "link": "gaming.stackexchange.com/questions/5230", "author": "gaming.stackexchange.com/users/8/Emmett"}, "example_id": "10_24", "summaries": [["Select and 3 workers; right click on the gas and hit C. You are telling the worker to finish mining, drop off minerals and mine gas.", "It seems the most efficient way is to select 3 workers, right click on the gas, then clock C to return cargo, after which they will mine gas."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users recommend dropping off minerals before mining gas."]]}
{"answers": [{"sents": [{"text": "I managed to do it with just Marines, Medics, Marauders and Siege Tanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put up two bunkers and four tanks at each ramp for defense, then built up my forces for the assault.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I attacked the base directly to the north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The initial tactic is to place tanks in siege mode a little bit back from the protoss ramp so they are out of range of photon cannons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then run your MMM ball halfway up the ramp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the tanks can start shooting down the cannons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meanwhile keep the drill hotkeyed so that it can assist in taking down archons, collossi, void rays, and anything that's doing damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't let your MMM ball run out of reach of your tanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you've beaten back their initial defensive line you've got a foothold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move your tanks up and keep on pressing in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Focus on taking down the pylons around unit producing buildings and keep your drill handy to zap the occasional pylon or counter-attacking heavy unit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The real key to this strategy is you need to keep reinforcing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep your barracks and factory hotkeyed and move the rally point to deliver troops near the front as you move from left to right across the map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before you've taken out the entire northern base you should have the achievement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 11}}, {"sents": [{"text": "There are alternative strategies listed here : using ghosts on the cliffs and pick off buildings with the drill using floating buildings to allow siege tanks to fire on the high ground on the northern base, continue with infantry support", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/254/gfr", "score": 8}}, {"sents": [{"text": "The key is to, expand, wait, get a huge army and then make sure you get a foothold up the north ramp.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Start by getting at least two tanks and one bunker with 2 marine 1 marauder per ramp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prioritize making SCVs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you have your initial defense up start expanding, move your south bunker down, pretty far back, the longer the tanks up on the cliff can fire on the enemy before reaching the bunker the better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you have your expansion up make an additional factory and two barracks (make some turrets so you don't have to worry about voidrays killing off tanks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bevause your marines are out of position).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there just start massing units to the north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marines, marauders and tanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the drill has gotten to the last 1/5th of the door it's time to move out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Position your tanks in siege mode below the ramp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move up the ramp and start blasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Focus the drill on the colossi as they will eat up your infantry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to keep making units and rally them to the ramp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you lose your foothold on the top of the ramp you will have to mass up units again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have settled in on the top of the ramp, start leapfrogging your tanks and blast any buildings and units with the drill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get rolling you will probably be able to take out every protoss building before the drill is even finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2872/Odge", "score": 6}}, {"sents": [{"text": "I did it with a few floating barracks for spotting, and the drill to take down the buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep the floating buildings on high ground, so that they can't be seen from the ground and slowly move in and take everything you see out with the drill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Target any air units first, and then everything that can shoot up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whenever nothing dangerous is around, take down other buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2765/sth", "score": 5}}, {"sents": [{"text": "I got 25 barracks, and floated over the protoss base with 37500 hit points at my leisure and shift-queued the laser to take out all the buildings I could see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I ended up losing a lot of barracks, but I had such an absurd amount that it didn't matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6655/recursive", "score": 5}}, {"sents": [{"text": "I got the achievement with a safe but somewhat boring and slow strategy:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turtle up with a boatload of siege tanks and missile turrets, and float a command center up to the northwest corner of the map to get vision on the Protoss buildings.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Use the cannon to pick off the buildings (and the defending units), stopping to take out the archons/immortals/colossi that gather outside your base when they appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your tanks can handle zealots and stalkers, so don't waste cannon time on those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Protoss will continually rebuild the structures that you destroy, so you can probably just work your way back and forth in the top-left area of the map until you've blown up enough structures to unlock the achievement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try building two command centres, and bring one back to base for repairs when it gets heavily damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When controlling the cannon, remember to use the Shift key to queue up multiple targets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give you a few seconds to do other stuff around your base while you wait for the cannon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When scouting structures with your CC, you can use the Hold Position ( H ) command to stop it from moving around when taking hits and losing vision on buildings at the edge of the fog of war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure other methods will get the job done faster, but this strategy was very safe and not very difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 4}}, {"sents": [{"text": "A key thing to remember with this sort of mission is that you can get the achievement even if you fail the mission .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So feel free to do an all-or-nothing blitz to kill their base, while doing only the minimum to secure your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you kill 50 buildings, you can restart it and finish it cleanly, or just restore to a save.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/479/Satanicpuppy", "score": 3}}], "question": {"question": "The title pretty much sums it up. I am replaying some missions in Hard mode to complete achievements, and I am stuck with this one ( \"The Dig\"  mission in Hard mode).  I watched this video series:    . That strategy with Vikings seems nice, but I played this mission without unlocking Vikings first. Has anyone completed this achievement without Vikings and would have a nice strategy?", "title": "How can I complete the \"Yippee-ki-yay...\" achievement from \"The Dig\" mission in Starcraft 2 without Vikings?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><achievements>", "link": "gaming.stackexchange.com/questions/5355", "author": "gaming.stackexchange.com/users/2320/sirdharma"}, "example_id": "10_25", "summaries": [["Place tanks in siege mode, wait, get a huge army and then make sure you have a foothold up the north ramp. ", "There are three main tactics you can use, initially place tanks in siege mode behind the protoss ramp. Then expand, wait and get a huge army, mainly siege tanks and missile turrets."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Three tactics are put forward by users in answer to this question."]]}
{"answers": [{"sents": [{"text": "I know you will find another Oran Berry later in the game; I skipped the Miltank thing (it's not important for completing the game) and eventually came across another berry, though I don't remember exactly where.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get Blue Shards from smashing rocks, then trade with the Juggler in Violet City.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But probably the easiest way is to send a Pokemon to the Refreshing Field area on the Pokewalker.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once you have 300 steps in one day, use the Dowsing Machine and there is a good chance you will obtain an Oran Berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have one Oran Berry, transfer it back to your game, plant it in your Berry Pot, and water it regularly (about every 4 hours).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should get several more, which you can replant again and again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One more option: on Fridays, the Daily drawing corner has oran berries as a 3rd place prize.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs 300 per drawing, can be done as many times as you have the money for it and is an easy way to rack up oran berries for the moomoo farm ahead of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1298/DisgruntledGoat", "score": 7}}, {"sents": [{"text": "There are four ways to acquire Oran berries: 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Catch a Pok\u00e9mon which carries Oran berries.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In HeartGold/SoulSilver, the following Pok\u00e9mon have a 50% chance to carry an Oran Berry when encountered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Capture them or use a Pok\u00e9mon with the move Thief or Covet (while carrying no item) to take the berry:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pikachu (Viridian Forest, rare) Furret (Route 1, rare) Linoone (Many routes, while listening to Hoenn Radio)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The following Pok\u00e9mon have a 5% chance to carry the Oran Berry: Sentret (Route 29, Route 1) Zigzagoon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(In towers, while listening to Hoenn Radio) Bibarel, Pichu, and Raichu also carry the berry, but cannot be caught anywhere in HeartGold/SoulSilver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get the Berry Pots item from the flower shop in Goldenrod City.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Berry Pots is a key item which allows you to plant berries and grow new ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water them every four hours or more for best yield.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Flower Shop is easy to miss, as Goldenrod is a big city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Search all the back-streets until you find it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the Pok\u00e9walker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you unlocked the Yellow Forest route during the event, Pikachu caught on this route often carry Oran berries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, they are commonly found as items on the Refreshing Field route.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No other routes have the Oran berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give blue shards to Juggler in Violet City.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Shards are acquired by using Rock Smash on rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Juggler in Violet City will give you one Oran berry for each blue shard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Pok\u00e9walker routes Night Sky's Edge, Scary Cave and Warm Beach also carry blue shards as rare items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trade from another game.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Oran berries are easily grown in Pok\u00e9mon Diamond/Platinum, and appear on wild Bibarel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trading online for any of the Pok\u00e9mon listed above as carrying Oran berries might show up some carrying the berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, shards were easier to come by in those games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 4}}, {"sents": [{"text": "It's pretty difficult to find specific berries in HeartGold and SoulSilver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take as many Oran Berries as you can (if you have none, exchange a Blue Shard to the Juggler in the Violet City Pokemon Centre) and plant them in your Berry Pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep planting until you have enough (which I believe is 10 berries ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 2}}, {"sents": [{"text": "There is an Oran Berry at the Ruins of Alph at the room with the Kabuto Puzzle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you face the plaque at the end of the room, use the escape rope.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That will open the plaque and you can enter the other room which contains four items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are: Energy Powder, Heal Powder, Oran Berry, and Pecha Berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just plant the Oran Berry in a berry pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51324/user51324", "score": 1}}, {"sents": [{"text": "Using pokewalker, Blue shards, Mom buying you stuff etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66586/user66586", "score": 1}}, {"sents": [{"text": "You receive Oran berries when you receive the berry pots after fighting Sudowoodo.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can harvest more by using the berry pots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing to keep in mind for the future is to never use your last berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always farm more in the berry pots first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 0}}, {"sents": [{"text": "An easy way to get one if you didn't do it already is going to the ruins of alph, there is a puzzle to be solved in a ruin right above the research center.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you done the puzzle go to the wall behind it where there is something on the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you stand in front of it and use an escape rope you can get to a secret room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There you'll find 4 pokeballs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of them contains an oran berry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then grow some more and you're done!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/106550/marianne", "score": 0}}], "question": {"question": "How do I get more Oran Berries in Pokemon Heart Gold or Soul Silver to cure the Miltank above Olivine City from its illness?  I did not create more Oran berries in my berry pots and have run out of my initial batch.  Is there a Pokemon that might be holding it if I catch it?", "title": "How do I get more Oran berries in Pokemon Heart Gold or Soul Silver?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-fourth-generation>", "link": "gaming.stackexchange.com/questions/5500", "author": "gaming.stackexchange.com/users/660/TeeOh"}, "example_id": "10_28", "summaries": [["Go to the flower shop in Goldrenrod city, Violet City, the refreshing field or the ruins of Alph. ", "Therea are multiple ways to get them, including sending a pokemon to the refreshing field area, getting the berry pots item, giving blue shards to Juggler in Violet City, fighting Sudowoodo, going to the ruins of alph or simply cathcing a pokemon with one on it."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest multiple ways to get oran berries."]]}
{"answers": [{"sents": [{"text": "Learn your units Heir to the Throne is a fantastic campaign, allowing you try out a large range of units and play them on some very interesting maps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Play on challenging, and play to win quickly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Save and replay your favorite maps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Multiplayer gives you practice with units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get familiar with several factions, with Loyalist, Rebel and Knalgan being most important in the campaigns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Playing against two or three allied AIs on a small map such as Isar's Cross will give you excellent practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Read the MP guides closely: How to play Loyalists , How to play Rebels and How to play Knalgans .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use low-level units effectively Don't just recall your toughest units, but make your level two and three units work in teams with lower-level units.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Letting new units soak up some damage for higher-level units can drastically reduce the mortality among the higher-level units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't get too attached to your new units until they've got 20xp or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are lucky enough to be able to recruit elvish shamans, do so:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "both healing +4 and a slow attack make them a fantastic support unit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do next to no damage, though, so they are hard work to level up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ultimate low-level unit is probably the horseman.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're expensive, they have only charge, so attacking, e.g., an Orcish Warlord is highly likely to be suicide, but on some maps it gives you the ability to have four horsemen sweep halfway across the map and charge such a boss unit to death on the third turn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use them with a \"level-up quickly or die\" attitude.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recall vs. recruit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to build up an inventory of interesting units that might come in handy on this or that map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it's not always wise to spend all your gold recalling your favourite units", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": you can be more aggressive with new units, because you don't mind losing them so much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A nice thing about recruiting a lot of expensive units (horsemen, some drakes, gryphons), is that recall is cheaper than recruiting, and you can choose those with the most useful attributes (strength means up to six points more damage when attacking!), so it can be worth recruiting even if you are not sure that the unit will see much action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7792/Alti", "score": 16}}, {"sents": [{"text": "it depends on the game you are playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you are playing a long campaign, then", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "yeah, leveling up a small number of troops is better(but then when some reach their 'max' try to level up others as well).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if it is a short campaign, just do with a mass of expendables and focus on protecting your hero and leveling him/her up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "also if you need help on a certain level/campaign, here's (another) helpful link that you can use(some have spoilers but most of them hide it) http://wiki.wesnoth.org/Mainline_Campaigns", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2498/corroded", "score": 11}}, {"sents": [{"text": "When I play, I focus on levelling a small number of troops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good tactic to level your lower-leveled characters is to weaken enemies with your stronger units, and then finish them off with your weaker units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 3}}, {"sents": [{"text": "That depends on many factors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you only have little money available, you cannot recruit mass troops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you might be better off recalling a leveled-up unit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a lot of gold you have both options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These options aren't exclusive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to level up some important units - especially the loyal ones (as you don't have to pay upkeep for them) and recruit many other units as support.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also you may want to level up healers, as they are very important (at least in my games).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4780/Mnementh", "score": 3}}, {"sents": [{"text": "I've had a much better experience with leveling up a small number of troops, so I prefer quality over quantity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used those elite troops as point-men (in the front), both because they are deadlier and more durable, and because they get more XP this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also sometimes leveling up certain types of units can really make a big difference - e.g. healers, or units that get a lot of movement points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 1}}], "question": {"question": "What basic tactics should I use in  Battle for Wesnoth  campaigns? Should I focus on leveling up a small number of troops, or should I aim for quantity instead of quality?  Or something else entirely?", "title": "Wesnoth tactics for beginner", "forum": "gaming.stackexchange.com", "question_tags": "<battle-for-wesnoth>", "link": "gaming.stackexchange.com/questions/5586", "author": "gaming.stackexchange.com/users/2423/retracile"}, "example_id": "10_30", "summaries": [["Use low-level units effectively and play on challenging.", "You should play on challenging and try to win quickly. A good idea is to use low-level units in teams with the tough ones."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest strategies with which to win on Wesnoth."]]}
{"answers": [{"sents": [{"text": "When playing on a small map, you should be careful and scout your starting location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you see a probe coming, try to kill it with two SCVs (micromanagement needed, you will have to round it up).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it starts building a pylon, send about 5 SCVs to destroy it, since without the pylon all buildings are useless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should have at least one or two SCVs gathering minerals at all times and build more while getting rid of the rush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then build barracks asap and you should be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the strategy is like this: if you suspect a canon rush, scout your base once a probe comes in, send 2 SCVs to kill it, micromanage the hunt if the probe starts building a pylon, go for the pylon with more SCVs always have at least 2 SCVs gathering minerals and build more Build Barracks ASAP", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1297/PeterK", "score": 17}}, {"sents": [{"text": "pull your SCVs and kill the pylon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it doesn't matter if you lose mineral production for a while because your opponent is wasting a ton of their production on buildings that you're destroying. try to keep building more scvs while you're dealing with them though. as long as you can keep your supply depot and barracks coming out roughly on time you should be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2995/gazarsgo", "score": 5}}, {"sents": [{"text": "If you notice the rush too late, unless they have blocked your ramp preventing your SCVs from leaving, you can also just lift off your buildings and go to your natural expansion and continue as normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Preferably with early aggression as they will have wasted so much money on", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the cannon rush their base", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will have little in it to stop you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1500/en1gmatic325", "score": 3}}, {"sents": [{"text": "Didja know terran builings can lift off?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "xDI just allow him to build come cannons and then just fly all my buildings to the next expansion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build reapers ASAP while he is building cannons to attack you, and destroy his probes and forge and nexus etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then build some marines to support your reapers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "You've failed to take into account that the Protoss can just cancel their building and start a new one, so you wasted all that mining time (attacking with SCVs) whereas they only wasted 25 minerals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you are talking about attacking a building that is already fully built... in which case, is also a bad idea because he will probably be building cannons next to that completed pylon, and will have most likely walled you off (with other incomplete structures) from being able to actually attack it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Attempting to actually kill a probe (with SCVs) that is doing circles around your base is a complete waste of time, takes about 2 minutes to finally kill it, meanwhile he will just bring another one to your base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, at least 1 worker following the probe will at least force him to keep the probe on the move, somewhat limiting choices for placement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My best defense so far has been good scouting, walling in most games, and dropping 1-2 bunkers as soon as I see the cannons going up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may also try to put workers in likely build places to physically block the Protoss player from walling off their cannons at your mineral line, but this takes some experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43609/anonymous", "score": 3}}, {"sents": [{"text": "Kill the probe first!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A single probe can plop down more pylons/canons faster than your scvs can take them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Micro and kill the probe with 2 or 3 scv's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My strategy against pre-emptively blocking a canon rush is that I build my first supply depot near the edges of my base (not my ramp).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will allow me to see if anyone is build a pylon or a proxy'ed barrack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Supply depots are bad choices as wall-ins for ramps anyways, since they have such low hp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3006/LeeMobile", "score": 2}}], "question": {"question": "On a small 1v1 map playing Protoss vs. Terran, if the Protoss player brings the probe to build a pylon and forge in a corner of the Terran base, what should the Terran player do?  It seems like the probe is so fast that sending all the SCVs to kill the pylon/probe would slow down mineral gathering.", "title": "How does a Terran player stop a cannon rush from Protoss?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-protoss><starcraft-terran><starcraft-2>", "link": "gaming.stackexchange.com/questions/5799", "author": "gaming.stackexchange.com/users/1711/spong"}, "example_id": "10_31", "summaries": [["Kill the probe first. If you suspect a canon rush, scout your base once a probe comes in and send 2 SCVs to kill it.", "The definitive strategy is to kill the probe first, using two SCVs, then keep at least 2 SCVs gathering minerals and build barracks quickly."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users propose strategies to stop the cannon rush from Protoss"]]}
{"answers": [{"sents": [{"text": "For Starcraft II specifically there's actually an in-game option to disable windows key and/or alt-tab.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's under \"Gameplay\" the 2nd and 3rd last options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also for SC2 if you set the graphics setting to \"Windowed (Fullscreen)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" it will let you instant-alt-tab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It says it may cause a drop in performance", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I personally haven't noticed it and the ability to alt-tab instantly is worth any small performance drop unless you're on a really low end system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I browse the web when searching for matches, and just have \"Play in background\" turned on for the sound so I can hear when one is found).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2452/Davy8", "score": 53}}, {"sents": [{"text": "Microsoft Support Article KB216893", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How to disable the keyboard Windows key Alternatively, you can use AutoHotkey to disable hotkeys globaly or selectively , based on the program that is currently active.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should work for any program, and any key (combination) out there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29/alexanderpas", "score": 29}}, {"sents": [{"text": "This certainly isn't a general answer, but some keyboards (usually the fairly expensive gaming keyboards, like the G15) have a physical switch that will disable the Windows key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1119/Cooper", "score": 6}}, {"sents": [{"text": "i prefer brute force to disable the window key, by pulling it out of the keyboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may not be a very beautiful method, but its effective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2788/Rito", "score": 4}}, {"sents": [{"text": "This approach should work for any game: Download AutoHotKey", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right click on the desktop or on a folder and choose New > AutoHotKey Script Right click the script and choose Edit Script Paste this at the end of the file: #IfWinActive ahk_class NotepadLwin::returnRwin::return#IfWinActive", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will suppress the start key when Notepad is open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now we need to find the actual window to target.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launch AutoIt3 Window Spy which is installed with AutoHotKey", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open your game and look at ahk_class ___ and use that name in the script Now to make the script start automatically with Windows Select the script file and copy it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right-click on the start button and select Open > Programs > Startup", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right-click in the folder and select Paste shortcut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18702/RandomEngy", "score": 2}}, {"sents": [{"text": "AutoHotKey is an excellent tool, but if all you want to do is disable one key, it's clearly overkill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let me suggest an open-source application that I created: Disable Windows Keys", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It very straightforward: open the app to disable the Windows keys, close it to restore them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a native application, and therefore, has a minimal footprint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/245388/Benoit Blanchon", "score": 2}}], "question": {"question": "Trying to get rid of the 'press windows key in middle of game and it returns back to windows, and then I can't alt-tab back in for 15 seconds' problem.  Specifically, I'm playing SC2 on a 32-bit Windows7 computer.  I've looked at WinKeyKiller, but it appears not to be doing the job.  Is there no simple way to say 'disable the win, alt-tab, etc, keys when some process is running?'  Thanks!", "title": "How do I disable the windows key when in-game?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><keyboard>", "link": "gaming.stackexchange.com/questions/6238", "author": "gaming.stackexchange.com/users/3142/AlexeyMK"}, "example_id": "10_33", "summaries": [["There is an in-game option to disable the windows key in Starcraft II.", "The windows key can be disabled from the in-game options."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest using the in-game option."]]}
{"answers": [{"sents": [{"text": "Okay, I've did some testing, and, it really doesn't matter much how you use it, as using a \"pumping motion\" (leaving a slight delay between each usage) or \"pressing it as fast as you can\" give both a direct boost to maximum speed, the item has a fixed usage time, and you can't double up on the boost.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "HOWEVER, the most important thing, for efficient usage, is to always start your next boost before the speedboost effect of your previous boost has ended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result, pressing it as fast as you can after 4 pump usages might give you the last boost closer to the end of the item, giving you a litle bit of extra distance, while still retaining the most control over your kart.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A final important thing to note is that unlike most other items, you can't pick up another item, while under the effects of the golden shroom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29/alexanderpas", "score": 20}}, {"sents": [{"text": "I agree with George Stocker about using it to get through slower shortcuts, and also to knock around other racers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, my personal experience seems to suggest that giving it a bit of time in between presses of the [Z] button seems to help maximize the boost's effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of note is one of the reasons why I think it does so: It makes it much easier to drive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you mash the [Z] button with the Golden Mushroom, the camera rapidly jerks in and out, generally having the effect of the player weaving all over the track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if using the boost more slowly does slightly reduce overall speed (which I personally doubt)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it makes up for it by greatly increasing your ability to stay on the track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless, it still seems to work better with a delay even on a straight stretch of track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that when the boost is used, there is a short period of acceleration up to the maximum speed, and that boosting repeatedly incurs this acceleration period each time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I cannot prove any of this, and it should best be viewed as a personal observation, and taken with a grain of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anyone can confirm this, please do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this helps! :]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3114/GnomeSlice", "score": 11}}, {"sents": [{"text": "Ideally you want to use it to get around a section of track that would normally slow you down; grass, the not-so-deep water, and gravel are just a few examples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also want to use it if you're a lighter weight character (toad, et.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "al.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "against heavy-weights (Bowser, Wario).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as what is 'better'; it only lasts for a certain period of time whether you hit it once or 100-times, so I'd use it more quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/117/George Stocker", "score": 8}}, {"sents": [{"text": "I think it is best to tap quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you go into single player mode and cycle the HUD using c - right you'll eventually come upon a speedometer display.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is apparent that a boost is relatively short lived; it is ineffective long before the exhaust color returns to normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you play around with it in SP you should eventually find a rhythm that maximizes control ease and speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3754/Erik", "score": 8}}, {"sents": [{"text": "We just did a lab with MK 64 in my physics class, and our data seemed to indicate that giving the boost just under a second and a half before boosting again yielded the best time consistently.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/129524/Fenrir", "score": 3}}, {"sents": [{"text": "The best way to use it is to go really fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can't be that picky considering the longer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you save it, the less other items you can acquire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, saving items tends to become frustrating when an attack causes you to lose them, might as well have used it when you had the chance and move to the next item quickly!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2659/CloudMeta", "score": 2}}], "question": {"question": "When you get an golden mushroom (the orange one) in Mario Kart 64, should you repeatedly press the Z button as quickly as possible, or should you delay it a bit in order to maximize the boost you get from the mushroom?", "title": "What's the most efficient usage of the golden mushroom in Mario Kart 64?", "forum": "gaming.stackexchange.com", "question_tags": "<mario-kart-64>", "link": "gaming.stackexchange.com/questions/7385", "author": "gaming.stackexchange.com/users/188/Senseful"}, "example_id": "10_35", "summaries": [["It doesn't matter how long you leave it. Pressing it as fast as you can might give you the last boost.", "It does not really matter how it is used, however after 4 usages it may give the player some extra distance. If you are able to give the boost just under a second and a half, this yields the best results."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["This user states that it does not really matter how it is used, however after 4 usages it may give the player some extra distance.", "This user has tested the issue and presents the fact that giving the boost just under a second and a half, yields the best results."]]}
{"answers": [{"sents": [{"text": "Click where you want your transport to move too, and then while it's moving click on a unit to unload, this works for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I'm not sure if there is an automatic way of doing it or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2285/Viper_Sb", "score": 16}}, {"sents": [{"text": "I believe Viper_Sb's answer is correct for EXACTLY what you are asking for, but I believe this is worth mentioning: You can do something similar by ordering the transport to drop all units (D?) and then holding the shift key to queue up a move order.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The transport will move on as soon as it is empty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": See Raven Dreamer's comment on Viper_Sb's answer for more details.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is faster at composing than I am!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1410/WillfulWizard", "score": 6}}, {"sents": [{"text": "Okay!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can easily replicate this behavior either manually or with waypoints.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Manual Method:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Order the dropship to move somewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the medivac is above the desired location, click the unit's silhouette to unload them mid-flight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The move order for the medivac won't be cancelled, but the unit will unload.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Waypoint Method:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Order the dropship to move where you want to unload the unit in question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shift-click on the unit's silhouette to queue an unload command.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then shift-click another location to queue a second move order for your medivac.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will result in your medivac moving, dropping the unit(s), and continuing to move all in a single, smooth action (i.e., no loss of speed due to deceleration).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also queue the \"unload all\" command this way, though that will cause the dropship to stop momentarily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 5}}, {"sents": [{"text": "I came here for this exact question and as I mess around with the replies I have discovered an improvement on what has been offered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By improvement", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mean less keystrokes and the method is very easy to transfer to multiple drops at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick is that instead of clicking on the silhouette of each unit you can simply click unload all and target the transport itself!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally the waypointing already mentioned above can be used to queue the entire process up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Will multiple transports", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you just need to target all transports with the unload all action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is an example, If we have 3 overlords full of roaches and want to drop them all in the enemies base, we would like to start dropping as soon as we cross into the enemy base and keep moving to drop the subsequent units further into the base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The keystokes are as follows: Move, Shift + (d, Lclick@overlord1, Lclick@overlord2, Lclick@overlord3, Rclick, Rclick@ground)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Translated", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this would tell your overlord to move into the edge of the enemy base, you then hold shift to queue your actions, d selects the \"unload all\" command and you have to left click all 3 overlords, followed by a right click to cancel the unload all cursor and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "finally another right click on the ground where you wish your overlords to move to (further in the base).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am going to go ladder and see how my opponent likes 3 perfectly executed drops going off all over their bases at once =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "D.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9409/Jbigg", "score": 3}}, {"sents": [{"text": "It took me 2 years to understand it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, let's say you have 3 overlords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You load up your units into the overlords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You press D and hold D and select a place to move.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While holding D and overlords are moving, you click on an overlord.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this time the overload automatically drops everything inside with 1 click.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the trick is to hold the D button and make them move somewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you click on the overlord it will auto-unload, and you can change the direction of the path that the overlord is taking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In summary, if you press D, you hold D, and if you click on an overlord it auto-unloads, if you click on the ground it moves there (and it drops everything if you click on the overlord itself).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46704/How to drop LIKE A BOSS", "score": 2}}], "question": {"question": "I've seen players drop units from overlords/medivacs while the transport was still moving, but I can't figure out how to do that myself.   If I order the transport to unload all and then issue another move command, he stops unloading... what's the trick?", "title": "How do I drop units from overlords/medivacs while the transport is still moving?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2>", "link": "gaming.stackexchange.com/questions/7400", "author": "gaming.stackexchange.com/users/1863/Dfowj"}, "example_id": "10_36", "summaries": [["Press D and hold it, and if you click on an overlord it auto-unloads. ", "There are two ways, one you can click on the unit to unload while its moving and two you can press and hold D and click on the ground in order for it to move there. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests clicking on the unit to unload while its moving.", "User suggestions pressing and holding D and clicking on the ground in order for it to move there."]]}
{"answers": [{"sents": [{"text": "It has been suggested that the many answers be combined into a single CW answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is that answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feel free to update with any additional information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Advantages of Gateways: Rally point can be set.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Queuing of units is allowed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means you have more time to remember to train units, reducing downtime for some novice players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also means production of the next unit can begin immediately after the last one has finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Units can be canceled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Units can be created using only hotkeys (no mouse clicks).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Units cannot be attacked until they are spawned and ready to attack (whereas units warping in can be attacked during the warp in period).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Advantages of Warpgates:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Units can be spawned quickly anywhere you have a pylon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Queuing of units is not necessary -- you do not commit resources until moments before the unit is spawned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Army composition can be decided at the last minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooldown period is incurred after the unit has been produced, which can be an advantage during a battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooldown period is shorter for warp gates, allowing you to train more units from warp gates than from gateways in the same amount of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/816/sjohnston", "score": 20}}, {"sents": [{"text": "Gateways can be rally-pointed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With warpgates, you must click the exit location every time you create units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/816/sjohnston", "score": 14}}, {"sents": [{"text": "You can queue them up and forget about them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Handy if you're a beginner and have lots of resources.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2578/BlueRaja - Danny Pflughoeft", "score": 12}}, {"sents": [{"text": "You used to be able to turn them back into gateways in between warp gate cooldowns to produce ~twice as many units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is no longer possible, as the conversion time back and forth was increased.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only remaining advantage they have is that you can queue multiple units up at a gateway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 6}}, {"sents": [{"text": "One that hasn't been mentioned is that you don't need pylons to create units at a gateway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you're heading into enemy territory, want constant reinforcement, and don't want to mess with creating a pylon or flying around a warp prism, you can just waypoint your gateways to one of your units and have all your new units follow along as they're created.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granted, that's a lot of ifs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2831/Kyralessa", "score": 6}}, {"sents": [{"text": "Besides the other answers, one minor advantage a gateway has over a warpgate is the enemy can't kill units being constructed by a gateway.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1912/ILMTitan", "score": 6}}, {"sents": [{"text": "One advantage I can think of is to reinforce small or medium groups of harassing troops on the go.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Being that you can set the rally point once for all exiting units and queue up production, you could very well set up a small army of say 5 to 10 units with constant reinforcements to harass an isolated expansion with little or no defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know though how I would fit this into a mid game scenario, since warp prism or proxy pylons would work far better in reinforcing 'on the go'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3071/wormintrude", "score": 2}}, {"sents": [{"text": "Advantages of Gateways: Ability to queue units If they are bound to a hotkey, units can be created without mouse clicks Advantages of Warpgates: Ability to create units anywhere a pylon exists.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If someone backdoors you with a nydus worm, you can warp in units to deal with the threat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a forward pylon, you can instantly reinforce the front line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/908/Equistatic", "score": 2}}, {"sents": [{"text": "I believe there is a 10 second cooldown advantage so you would gain 8 seconds there alone.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Now add the time it takes to walk across the map......", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "huge advantage on warp - micromanagement overhead though...!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "Gateways let you CANCEL units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't say how many times I accidentally warped in a ton of sentries instead of stalkers because of a bad keypress, and I couldn't cancel it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warpgates incur cooldown period after the unit has arrived, not before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6774/tenfour", "score": 2}}, {"sents": [{"text": "I don't think anyone mentioned it, but the cooldown on warp gates is a few seconds less then gateway build time for each unit.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This means, if you're optimal on your W usage, you can pump more units with a warpgate then you could for a normal gateway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6296/eighteyes", "score": 1}}, {"sents": [{"text": "Once in a game I used the warp prism to deploy a smal force on the platform where my opponent had his starting base (without destroying the garbage layed out before the main entrance).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before he realized that it is not-so-unreachable as he thought my five warp-gates released a nice army to overwhelm his base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But for mass-production the normal gateways are more usable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3506/OlafW", "score": 0}}], "question": {"question": "In StarCraft2, Protoss can change their gateways into warp gates. However, I'm puzzled that they can be changed  back  into gateways.  Is there any advantage for gateways over warp gates ? What am I missing ?", "title": "Are there advantages for Protoss gateways over warp gates?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><starcraft-protoss>", "link": "gaming.stackexchange.com/questions/7485", "author": "gaming.stackexchange.com/users/3436/Leonel"}, "example_id": "10_38", "summaries": [["Gateways can be rally-pointed and can be queued up and forgotten about. There is also a 10 second cooldown advantage.", "The main advantage is that you can queue units created in them, which are invulnerable at that time. You can also use them to reinforce other units or make rally points. Another advantage is the fact that they have a cool down advantage. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Rally points can be created with them", "The ability to queue units is mentioned.", "The cooldown is also smaller.", "Reinforcement and invulnerability are also important advantages."]]}
{"answers": [{"sents": [{"text": "Most of the WiFi AP manufacturers also sell repeaters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plug one into an outlet halfway between your AP and your XBox, and, voila! See this .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, to answer a comment, config is required to tell it which SSID to repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "Have you looked into PowerLine networking?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming your router and XBox are on the same mains circuit in your house, then that should be able to get a wired connection between your rooms without having to mess about laying new wiring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's also generally better bandwidth and latency than a wireless solution (though not quite up with proper wired ethernet kit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lots of companies do it these days, a quick Amazon listing for Powerline networking kit has a whole list of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/263/GAThrawn", "score": 6}}, {"sents": [{"text": "I have the ASUS WL-330GE .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can do several things, one of it is repeating/amplifying a wireless signal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works very good for me, although I do not use it as a simple repeater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am sharing WLAN with my neighbour and I use the router to make my own WLAN cell, using the WLAN coming from my neighbour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All without cabling, all wireless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1669/Martin", "score": 1}}, {"sents": [{"text": "I recommend reading some about DIY methods and antennas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If You already have the connection, but it's too weak", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bet this will help: http://www.freeantennas.com/projects/template2/index.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just print it out on a thicker paper, cut&fold and stick some tin-foil to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs nothing and works!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3108/naugtur", "score": 1}}, {"sents": [{"text": "Or, if you don't want to spend a lot of money, you can try using an aluminium foil or building your own cantenna .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2615/tunnuz", "score": 1}}], "question": {"question": "I have an XBox in my living room and my wireless router is in another room.  I can't lay a line so I use the XBox with WiFi. Problem is I drop my connection semi-frequently (very annoying when watching NetFlix or playing an online game.)    I'm not sure what causes the issue but I'm wondering if a WiFi amplifier would help, so my questions:   Is a WiFi amplifier a fair bet solution? Do they work?  What's a good, affordable one?", "title": "How do I improve my Xbox wifi signal?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360>", "link": "gaming.stackexchange.com/questions/7542", "author": "gaming.stackexchange.com/users/1052/Nick Gotch"}, "example_id": "10_39", "summaries": [["Try using a wired connection between rooms.", "You could go the wired connection route and connect them together."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User recommends using a wired connection of the two."]]}
{"answers": [{"sents": [{"text": "\"Blue smoke\" sounds like the spell cleansing aura.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Check your mages to see if any of them have it active.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As mentioned in another answer, they likely cast the spell because someone in the party was injured.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, my experience is that only the initial casting of the spell removes injuries, not the persistent \"aura\" effect which heals hit points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you see the aura and are still injured, you need to turn off the aura, wait for the cooldown, then cast it again with your injured party member in range in order for it to remove the injury.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/341/bwarner", "score": 3}}, {"sents": [{"text": "Blue smoke as in you have a spell active?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can you post a screen shot?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're coughing blood use a injury kit to heal yourself and see if the smoke goes away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IIRC", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when you have certain spells active they aren't listed as under the modifiers as that's only for something that is physically affecting you i.e ice enabled, that should list there, but other spells, say spell might iirc won't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2285/Viper_Sb", "score": 1}}, {"sents": [{"text": "Coughing blood is a modifier caused by an injury so it should not be related to the blue smoke.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Apply a heal kit to your party member who has the coughing blood modifier and that should cure it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It sounds like a Spirit Healer (mage) who is casting cleansing aura , however be aware that Cleansing Aura will not remove an injury on the Spirit Healer themself While this mode is active, waves of healing and cleansing energy emanate from the caster, restoring health to all nearby allies every few seconds and curing the injuries of allies very close to the caster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For more information on injuries such as coughing blood, click here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1770/Elpezmuerto", "score": 1}}, {"sents": [{"text": "Note that if you use a lesser injury kit instead of a normal one it will get rid of other injuries so you might want to use more than one or use a greater injury kit unless he/she only has one injury.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And it might take a while before you have cleanse aura.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18071/fizzybubble ", "score": 1}}, {"sents": [{"text": "it is a bug that happens when a specific sustained talent(I don't remember the name of the sustained talent) remains active after a cut scene occurs at the end of the battle.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just save , exit game and load, that solved my problem", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/167153/victor", "score": 1}}, {"sents": [{"text": "You have two different problems: The blue smoke: fix using a templar's ability to Cleanse Area to make the smoke disappear (this will also cancel any other sustained mage abilities)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Coughing blood: use an injury kit.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I just successfully defended Redcliffe in Dragon Age Origins as a Mage.  I noticed that there is some blue smoke surrounding me, but looking at my 'modifiers' the only thing I can see is 'coughing blood'.  Is the blue smoke a glitch or is there something which might cause it?", "title": "Blue smoke surrounding me in Dragon Age: Origins", "forum": "gaming.stackexchange.com", "question_tags": "<dragon-age-origins>", "link": "gaming.stackexchange.com/questions/7729", "author": "gaming.stackexchange.com/users/320/Ritwik Bose"}, "example_id": "10_40", "summaries": [["The Blue smoke is the spall cleansing aura. It is a bug that happens when a sustained talent remains active. For coughing blood, use an injury kit.", "While the issue could be  that it is a cleaning aura that can be fixed using the cleanse area ability, you could try using the Cleanse Area abiliy to fix. It could also be a bug you can fix be exiting and rejoining. As for the coughing blood, use an injury kit."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users think it has to do with a spell cleansing aura and suggest using the cleanse area ability", "User thinks it is a bug that can be fixed by exiting and rejoining", "Coughing blood can be fixed by using an injury kit"]]}
{"answers": [{"sents": [{"text": "No answer seems to get the full picture, so let's do a summary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is what happens to your items after you die: Items can be picked up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you die, all the items in your inventory are dropped on ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items on the ground are destroyed by explosions (creepers and TNT), lava and cactus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items float as of the recent Update Aquatic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water streams also move items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items on the ground get deleted after 5 minutes.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Items are affected by gravity and have no explosion resistance, health, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which other blocks/objects have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that even after they are dropped, a small explosion can kill all of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items placed in a chest are stored infinitely until removed, or until the chest is destroyed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rules above then apply to the items dropped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chests cannot be destroyed by fire, lava, or water, but can be destroyed with explosions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rules listed above do not apply if the chunk is unloaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After you die, if you had any experience on you, you can retrieve a fraction of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 54}}, {"sents": [{"text": "Your inventory is scattered around your death spot, and will stay there for approximately 5 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Run for it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1847/yatima2975", "score": 43}}, {"sents": [{"text": "When you die by Creeper-explosion the items in your inventory are destroyed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you die by any other means they are scattered and can be recovered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3651/Nicolaya", "score": 11}}, {"sents": [{"text": "To answer your three bullets: Is my inventory lost forever after death?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you die all of your items scatter on the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On respawn you can go and pick them back up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but they stay on the ground for a limited time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, if they disappeared then they are gone forever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can take advantage of this while raiding a dungeon, just charge in with a sword and upon dying run back to the dungeon, pick up your sword, and try again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does storing items in chest help them persist after a respawn?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items in a chest remain in-game forever, or as long as the chest persists.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So anything you have stored in a chest will be there after a respawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What happens to the contents of a chest if it is destroyed?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a chest is destroyed its contents, and the chest block, will spill on the ground and can be picked up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's an explosion that destroys the chest, some of the spill will be lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chests are not affected by fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1721/Sadly Not", "score": 11}}, {"sents": [{"text": "After you die, the contents of your inventory is lost.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Items placed in the world, such as in chests are safe and you can rest easy knowing they will not despawn unless the chest is destroyed (i.e. by Creeper explosion).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is for this reason among others, that one of the first tasks suggested to every Minecraft player is to build themselves a small home, in which they can rest safely at night, and store any valuables not needed on a current expedition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 9}}, {"sents": [{"text": "There is a small problem with all of these answers: they are slightly incorrect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you die, Lava and exploding creepers may destroy some or all of your items immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rest are scattered on the ground around you, and a five minute timer starts (even while you are on the death screen).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This timer counts down as long as the chunk the item is in remains loaded into memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For performance reasons, approximately a 20x20 block of chunks around the player are loaded into memory at one time (about 320x320 blocks, with you in the center).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your bed/spawn is farther than 160 blocks away, then the timer on those fallen items pauses when you respawn, and it will not begin again until you get within 10 chunks and the area they are in is reloaded into memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In single player, this means that the items will almost certainly survive until you return, as long as you do not dally, regardless of how far away they are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in multiplayer you are not the only person in the world...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "having someone else in the same general area as your fallen items will cause the timer to continue to count down, even if you are very far away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But this is only for items that are on your person (and thus fall on to the ground when you die); items in chests remain permanently across saves and deaths.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the chest is destroyed they all fall on the ground around the chest, and the same 5 minute timer and rules about the chunk being loaded apply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1936/Myrddin Emrys", "score": 7}}, {"sents": [{"text": "If a chest is destroyed by you mining it, the contents will fall on the ground as if you died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(scattered on the ground)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cactus, fire, and lava can destroy those items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you was blown up by TNT or Creepers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your inventory will be perfectly fine, for the explosion hits you and then your items come out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Believe me, I've been through my fair share of explosions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this sets things straight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "Is my inventory lost forever after death?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have died your items will be scatters around your death spot for 5 mins, but if you die in lava it will all be gone forever.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Does storing items in chest help persist them after a respawn?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Storing stuff in a chest is usually a wise idea, mainly if your going into uncharted areas, like caves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You stuff will all be safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: Always try to stay near spawn point, so if you die you can run inside fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What happens to the contents of a chest if it is destroyed?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a chest is destroyed all your stuff will be on the ground, in any case its kind of like dying, it will only stay for 5 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I am correct, chest can only be destroyed by you for TNT, and creepers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I've died a few times before reaching the point where I can get some action going; after each death I was unable to recover the contents of my inventory.   Is my inventory lost forever after death?  Does storing items in chest help persist them after a respawn?  What happens to the contents of a chest if it is destroyed?", "title": "What persists after a respawn in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/7744", "author": "gaming.stackexchange.com/users/23/badp"}, "example_id": "10_41", "summaries": [["The contents of your inventory are lost after you die. They stay around for 5 mins after and are then deleted.", "Items stay on the ground after your death for 5 minutes, however they may be lost instantly according to some people."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["This user suggests that the inventory is lost", "The majority think that the items despawn after 5 minutes."]]}
{"answers": [{"sents": [{"text": "I have been correctly been able to run Bioshock on windows 7 platform.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I too had the same problem when I had installed it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No sound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well I tried the following steps in that order and it worked for me: Step 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just run the Direct X installer that came along with the DVD.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I know, we all probably have a later version already installed but for some games this step actually does work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't ask me why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know. Step 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update to patch 1.1. Step 3.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Use a no-dvd crack.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Since I have a laptop I usually prefer not to use the dvd drive to much unless there is no other option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well the game ran with this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I didn't make any further changes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let me know if it works out for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3696/Mugen", "score": 5}}, {"sents": [{"text": "Try enabling the so-called \"Stereo mixing\": (from http://forums.2kgames.com/forums/showpost.php?s=2ab258ea92a1bfbe6c783657b3633730&p=255517&postcount=1 ) To do this, browse to Start >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Control Panel > Sound (in classic view).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once done switch to the Recording tab which will show the currently active inputs on your system (e.g. Line in, Microphone).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right click in the clear space below these devices and select the option for Show disabled devices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should show an additional device called Stereo Mixing, right click on this device and select Enable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4182/DrFish", "score": 5}}, {"sents": [{"text": "I got it working by plugging in an extension cable into the front mic port on my case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My soundcard detected that the mic was present.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that the sound works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no friggin' idea why this might affect anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would still like someone to post a better solution though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3629/Mr. Shiny and New \u5b89\u5b87", "score": 2}}, {"sents": [{"text": "Plugging in a microphone into the front port has worked for me as well.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Windows 7 64 bit system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Had no sound before plugging in the microphone, but now it works with microphone plugged in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33510/phasersup", "score": 1}}, {"sents": [{"text": "I had my HDMI plugged into my TV, and I guess the two audio outputs started competing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to right click audio manager, and then go click on audio devices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once there you should make sure only one is enabled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This fixed my issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37015/dude", "score": 1}}, {"sents": [{"text": "Adding an alternative that worked for me as the other answers don't quite work that good (for me): Enabling Stereo Mixing makes sound from my other programs and games sound weird (unclear and has echo).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd rather not plug in a mic just for BioShock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What worked for me was: in BioShock.exe 's Properties > Compatibility tab, is to set it to 'Windows XP' compatibility mode.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I also set it to run as an administrator", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I'm not sure if it helps (I've had it enabled from the start):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notes: Like OP, I am also using Windows 7, 64-bit. Setting it to 'Windows Vista' compatibility mode doesn't work for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 0}}], "question": {"question": "I just bought a new PC with Windows 7 Home Premium 64-bit. Everything is peachy except Bioshock: it has no sound after the game starts.  I've searched on Google but can't find a definitive answer; or else the definitive answer doesn't work.  I tried changing the configuration file to use a different sound output system.  I tried using compatibility mode.  Nothing seems to work. The game worked well for me on Vista.  Any suggestions?", "title": "Bioshock has no sound in Windows 7", "forum": "gaming.stackexchange.com", "question_tags": "<technical-issues><windows-7><bioshock>", "link": "gaming.stackexchange.com/questions/7831", "author": "gaming.stackexchange.com/users/3629/Mr. Shiny and New \u5b89\u5b87"}, "example_id": "10_42", "summaries": [["Set the Properties to Windows XP compatibility mode. You can also run the Direct X installer that came with the DVD.", "Among the things you can do are running the game in compatibility mode for Windows XP, running the DirectX installer that came with the game, updating the game or using a crack. Plugging in a microphone also fixed it for someone."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest some things to fix the issue", "Users also suggest plugging in a microphone "]]}
{"answers": [{"sents": [{"text": "If nothing else, you can be sure that if you pay attention and wait long enough, the game you so look forward to will be on sale eventually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have yet to buy a game on Steam without a significant discount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had to wait quite a bit for some of them, but the vast majority will come on sale after a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1393/Aeo", "score": 10}}, {"sents": [{"text": "It's common for them to discount GAME X in the run up/at the release of GAME X2.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "So, for example, expect the Fallout 3 pack to get a price drop pretty soon because New Vegas is due in October.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3404/Drew", "score": 8}}, {"sents": [{"text": "Short answer: no.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Slightly longer answer: price cuts Noooooo, sales yes.ie the Summer sale (no way to tell what tho) or discounts on iD games during QuakeCon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/206/Tyronomo", "score": 7}}, {"sents": [{"text": "Because the discounts and prices are negotiated with the publishers, you'd be better off trying to analyse on the publisher level rather than across Steam as a whole.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Additionally, because people would put off buying a game if they knew it was going to be discounted shortly, Steam will most likely purposefully avoid any such pattern (to ensure maximum revenue).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3383/Stu Pegg", "score": 6}}, {"sents": [{"text": "The summer sale and winter holiday sales are predictable and always offer insane/awesome sales.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Your best bet would to check Steam every week and see is on on sale for that week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example I picked up Borderlands and its first three expansions for $22 one random week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1770/Elpezmuerto", "score": 3}}, {"sents": [{"text": "I haven't seen a pattern on new games but, I have seen that Valve will reduce the price of the previous version of their own games (and some that they distribute) just before a sequel comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also tend to offer discounts/packages on holiday weekends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is mostly on independent games and retro packages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, they tend to offer free games when celebrating an event like the release of Portal when the Mac version of Steam was released.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the later case they like to drop hints that something is coming but like to keep the details a surprise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1120/Chris Nava", "score": 2}}, {"sents": [{"text": "In addition to what others are saying, I've noticed independent games are often given discounts relatively shortly after their release (like a month or two), while big-publisher titles maintain their price for a longer time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 2}}, {"sents": [{"text": "When a similar or better game of the same genre is about to launch, it will become very likely that the older game will get a discount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Modern Warfare 2 got a 33% discount in the week of the launch of Medal of Honor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3375/Jader Dias", "score": 1}}, {"sents": [{"text": "bad, old, and boring games will get discounts :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually it happened on Thursday, so people could buy them on Friday to play at weekend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often presales are cheaper, because people don't know how bad is game, so they buy it to try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another time is when most players stop playing multiplayer game, so making 50-70% discounts bring more people(and money) as servers are already working and there is capacity for players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And one more case: when new game is almost released (e.g. civ5), then previous versions get discount, because almost nobody will buy them after release.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3686/kusoksna", "score": 0}}], "question": {"question": "From observation, can I expect that a game will get a permanent price cut (or a weekend special deal) X weeks after its launch, or after the sales dropped by Y percent or whatever other reason?", "title": "Are Steam price cuts predictable?", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/7919", "author": "gaming.stackexchange.com/users/3375/Jader Dias"}, "example_id": "10_44", "summaries": [["No. Summer and winter sales are predictable times. They will often discount the first game just before its sequel comes out.", "Whereas price-cuts per se are probably not predictable, sales are. Furthermore, educated guesses can be made at the publisher level or around the release of successor games."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["This user believes that they cannot be predicted.", "Whereas price cuts cannot be predicted, sales can be.", "Users suggest that these things happen at the publisher level. "]]}
{"answers": [{"sents": [{"text": "Since I'm playing a lot on my notebook I'm sometimes forced (by various circumstances) to play on the touchpad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it is definitely possible and not as a pain as it might seem, it is a bit harder than using the mouse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found out that with some practice I was able to play against Hard AI quite well (won most of the time) and even the campaign is playable (most missions on Medium though, many Hard achievements are much harder to get when using the touchpad).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key to success is to use the keyboard as much as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everything should be mapped to a group - units, workers, production buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use space to get to the action immediately when something happens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With some training, you should be ok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't however attempt to play against people in 1v1 Quickmatch, especially if you are ranked gold or higher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1297/PeterK", "score": 20}}, {"sents": [{"text": "Obviously, it can be argued on, but I've yet to see someone playing on a touchpad with the same speed and accuracy he has on a mouse.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And considering the fact that Starcraft II is not the most slug-paced game around, it'll probably leave you a bit frustrated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could try getting used to a trackball, though. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1720/idan315", "score": 2}}, {"sents": [{"text": "I'm going to say no.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can play single player, but once you hit the ladder and multiplayer, the mouse control, speed and accuracy will greatly affect what you can do and how you can compete at certain levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Short answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your micro will be weak and your macro could technically take a hit as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Advantage: Playing with a touchpad could potentially help with your hotkeys and you will be in a good position when you do get a mouse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2084/Latency", "score": 1}}, {"sents": [{"text": "I played it for a while using the Apple Magic Trackpad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was playable, but I did find that i was at a disadvantage in fast paced games.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Playing against the AI wasn't so bad though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think if Blizzard implemented some support for multi-touch gestures, it would make it much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/303/Jasarien", "score": 1}}, {"sents": [{"text": "While it might be enjoyable, I sometimes play without a mouse on my laptop to force myself to use the keyboard more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's more of a practice exercise, as one of my weaknesses is macro-ing up my army while attacking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's really ineffective to mouse back to your base to produce units and then back to the attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Playing on the touchpad has made me a better keyboard user, which has improved my enjoyment when I actually do use a mouse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2720/lecrank", "score": 1}}, {"sents": [{"text": "Just switched to a mouse today, as I've been playing on a Macbook for the past couple of weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm brand new to StarCraft", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I'd suck either way, but I do notice that because right clicking with the Macbook requires the command key, it's incredibly difficult to use hotkeys with the trackpad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I probably won't ever go back, my APM increased by 20 just because I was able to use the hotkeys more efficiently with the mouse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I have a mouse, a touchpad and a trackball, and I always use a combination of the trackball (if I need really accurate movement when microing something) and the touchpad (when I'm using the keyboard almost exclusively - when I'm macroing hard).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just find it easier to play with a trackball than a mouse generally, and using the touchpad allows me to comfortably use all of the hotkeys at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41153/Blue Sam", "score": 1}}, {"sents": [{"text": "Well, I use an MBP without a mouse and I do just fine-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I haeve yet to attempt with one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't feel frustrated with the trackpad speed or accuracy, but I would love some gesture controls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I would like to play with StarCraft 2 on my MacBook Pro but I often (bad habit) use my laptop sitting on the couch where Mouse is not an option.  Do you think I could be able to fully enjoy StarCraft just using the MBP touchpad?", "title": "Can I play and fully enjoy Starcraft 2 using a Touchpad and not a Mouse?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2>", "link": "gaming.stackexchange.com/questions/8246", "author": "gaming.stackexchange.com/users/1869/systempuntoout"}, "example_id": "10_45", "summaries": [["The touchpad is a disadvantage in fast-paced games in relation to a mouse.", "While it is a moot point it seems, and it is playable, it is generally agreed upon that you will be at a disadvantage when playing with other people."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users agree that players without a mouse are at a disadvantage compared to people with a mouse."]]}
{"answers": [{"sents": [{"text": "Using cobblestone, there is an \"L\" shape in the block looking at it from the top.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When the \"L\" is in the top left corner and right side up, then you are facing north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please refer to this awesome paint diagram.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: Once seen, can not be unseen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also works on netherrack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 28}}, {"sents": [{"text": "In addition to what sjohnston said, clouds always move west.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 26}}, {"sents": [{"text": "Above ground, you can use the sun or moon to orient yourself.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They both rise in the east and set in the west.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, according to an answer here , you can punch the ground, and the pattern of cracks will always be oriented the same way relative to north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, there are third-party mapper programs that you can use to orient yourself (although I haven't used any and can't vouch for them).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some players might consider this cheating, or at least unsporting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/816/sjohnston", "score": 24}}, {"sents": [{"text": "A great trick is to use redstone ore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you place down the redstone, there is a cross shape on the block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On two of the 4 arms, there are rectangle shapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you orient yourself so that one of the rectangles is to the left and one is in the front, you're facing north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4342/Nick H", "score": 21}}, {"sents": [{"text": "Press F3 to get the debug menu, then look under the x, y, z coordinates and see the letter \"f\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives you the direction you're facing (0 south, 1 west, 2 north, 3 east).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need more help then you can also go to the Minecraft wiki and look up anything you may need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35565/Tom", "score": 9}}, {"sents": [{"text": "The current answers are excellent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also try Zan's Minimap Mod , which works in both SSP and SMP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, since Minecraft 1.6 is releasing this week, and one of the new features is going to be a map, this mod may become obsolete very soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also set waypoints with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the maps of Minecraft 1.6 are virtually useless, I've just installed the new update for this mod, which now displays coloured wool as the appropriate colour, and as a bonus, no longer requires Modloader to install.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll also include a video of the mod in action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3114/GnomeSlice", "score": 5}}, {"sents": [{"text": "There is a program called cartographer, and if you build an arrow on the ground and then load your map in cartographer, you can see what direction your arrow is pointing...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you know the direction of the sun moon and clouds, you can then orient yourself from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider building landmarks to keep yourself oriented quickly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2835/Dream Lane", "score": 3}}, {"sents": [{"text": "This is an old question, but now you can easily see the direction you're facing in the F3 stats: Look for the field that says \"Facing\", on the left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will be north, south, east, or west.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/161340/Hutch Moore", "score": 3}}, {"sents": [{"text": "If you have a few minecart tracks available, you can use the south-west rule to orient yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are two ways:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Orienting yourself using cross-intersections (and a minecart)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need one minecart and at least 5 track pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lay out two cross-intersections (or lay out one, destroy, and lay out the second).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, put a minecart on it, push the minecart and watch the direction it moves when hitting the cross.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at this image from Minecraft wiki to understand what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Orienting yourself using T-intersections You need 4 track pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The T-intersections also try to follow the south-west rule when they are laid out on the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are unpowered (no button or redstone powering the T), the curve will try to point to south-west.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you lay out two T-intersections, you can orient yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at this image from Minecraft wiki to understand what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1552/Denilson S\u00e1 Maia", "score": 1}}, {"sents": [{"text": "You can find East by keeping a sunflower handy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When placed, sunflowers always face east.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/239803/Chuck Cartia", "score": 1}}, {"sents": [{"text": "A map can easily and precisely tell you which direction you're facing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Craft a map, put paper around it until it's the largest size, and you can easily determine your direction at any time in a large area.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27903/Gigazelle", "score": 0}}], "question": {"question": "In Minecraft, it's useful to know which way is north in order to determine how to manipulate mine cart tracks. Usually, people keep track of which way is north by placing torches on the northern walls of their mine shafts.  How can you initially determine which direction you are facing?  (Above ground)", "title": "How can I determine which direction I'm facing?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/8693", "author": "gaming.stackexchange.com/users/18/Kevin Yap"}, "example_id": "10_46", "summaries": [["Using cobblestone, there is an \"L\" shape in the block. You can also use the sun or moon to orient yourself.", "Therea are a variety of ways to tell which way you are facing, e.g. there is a marking looking north on cobblestone, or knowing that clouds always move west. Within the game, you can also use the sun and moon to orient yourself or craft a map."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest using markings on stone", "Users suggest using a map or looking at the sun and moon", "Users know that clouds always move west in the game"]]}
{"answers": [{"sents": [{"text": "As described in this article on minecraftwiki.net , Ambience (sometimes called cave noises) is a set of sounds that occasionally plays when the player is in close proximity to an unlit cave .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Despite their name, they are not sounds that one would expect to hear inside of a cave, such as falling pebbles, but rather supernatural noises frequently likened to ghostly train whistles, rice rockets, and demon roars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ambient sounds require that a space at least 3\u00d73\u00d73, entirely at light level zero, be positioned ten to twenty blocks away from the player in any direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The space does not need to be sealed off - a sound can even play from a space that the player can actually see - nor does the player need to be underground to hear it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sounds can also come from player-created spaces, even if that space is a box above the clouds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Contrary to popular insistence, ambience is not an indicator of nearby ore , dungeons , or mobs .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Following them can still lead the player to such things indirectly, since they emanate from unexplored caves.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1777/Keaanu", "score": 43}}, {"sents": [{"text": "I don't think it means anything significant, definitely not that there's a dungeon around.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I have noticed that I tend to hear it as I descend into darkness or reach the surface during the day,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I believe that there are triggers to improve the mood, just not ones that are related to dungeons (yet).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1070/authenticgeek", "score": 7}}, {"sents": [{"text": "I've heard it when entering a dark area when I'm caving before put torches up.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This has happened regularly enough to make me think it is a trigger for the scary music, but may be just a coincidence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4132/Soulman", "score": 5}}, {"sents": [{"text": "The train-like noise means that you're near an unlit undiscovered cave system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the noises of which I'm not sure means that you're near a dungeon, but the only problem is that you can't tell whether to dig in front of you, behind you, up, down, left, or right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "As far as I can tell the music is mostly meaningless.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have heard that it signifies morning has come", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it doesn't always play then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it's more there to just freak you out or get you inspired than it is to serve any mechanical purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 3}}], "question": {"question": "Apparently it means there is a dungeon around but I can never find any?  If it does mean dungeons how far away will it trigger?", "title": "What does Minecraft's scary music mean?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/8949", "author": "gaming.stackexchange.com/users/4012/Ronan"}, "example_id": "10_47", "summaries": [["The music could be meaningless or it is a set of sounds that are played when in proximity to an unlit cave.", "While many think it is mostly meaningless, it does appear to happen when the player is close to an unlit or unexplored cave."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users believe it starts when the player is close to a dark area", "Users believe that it is meaningless"]]}
{"answers": [{"sents": [{"text": "Review scores don't seem to affect your chances; only the game's stats.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also possibly the game's combination, but you should never make a game that doesn't have an \"Amazing\" combination (more $!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure whether or not creativity has a bigger influence on your Grand Prize chances than the other stats.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Also, review scores don't mean anything anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you save your game right before you kill the last bug, and you get a review score of 37, restart the app.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might get a review score of 36.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Restart again, you might get a review score of 40.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "Make a really really good game!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's got to do with lucky but hire as many hackers as you can, choose a \"Creative\" or \"Amazing!\" combination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you use some pretty high stats people to create the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also promoting it while in development helps!", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4257/xiaodai", "score": 5}}, {"sents": [{"text": "I've won that 5 times so far, here is my combination, hope this helps - Dance + Motion - Music + Drum - Adventure + cowboy - Online RPG +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hunting - Online RPG + Historical Dont know what exactly makes the Grand Prize, but all these games getting review score > 37 and sell more than 40,000,000 copies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "It's very easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you got to do is get a score of 33 or more and then name it gamedevstory.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I know the first 3 awards are based on scores, but I always thought the grand prize was based on timin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The next game in the pattern of names is usually the game to be chosen after you tap the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had games up to 39 and sold number one games back to back over at least 7+ years (3 games per year) and never won the grand prize.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus seeing that the game gives you two chances to \"pick\" a name seems to make me thing the grand prize is another mini game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have an android phone by the way, not iphone or ipod.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10495/Prince Jamal", "score": 2}}, {"sents": [{"text": "I just won for the first time!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a combo of shooter (level 5) and robot (level 5) with the lowest score (sound) of 210 and the highest (fun) with 317.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game's score was 38.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I named it \"Medal of Honor\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9641/John", "score": 1}}, {"sents": [{"text": "I won on my 89th year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found out that you have to have a lot of fans.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I had 38 points and the game was for the console that I made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The combination I used for my game was action ninja", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I sold 25 million copies of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10672/Gogogog", "score": 0}}, {"sents": [{"text": "Hire the best employees and train them a bit.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "There is no known way to guarantee you will win, took me a while to win my first one, but once you win make a sequel for it the next year, almost works every time.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12184/Nate", "score": 0}}], "question": {"question": "I've played Game Dev Story for iPhone for quite a while now, and winning a GGA Grand Prize seems to be quite difficult.  So far, I've only won one, despite high (36+) review scores on many games.  The one time I won the Grand Prize, I released 4 Hall of Fame level games that year, and ended up winning Best Design, Best Sound, Runner Up, and Grand Prize.  Is this the only way to win the Grand Prize?", "title": "How do you win a Global Game Awards Grand Prize in Game Dev Story?", "forum": "gaming.stackexchange.com", "question_tags": "<game-dev-story>", "link": "gaming.stackexchange.com/questions/9265", "author": "gaming.stackexchange.com/users/558/lilserf"}, "example_id": "10_48", "summaries": [["You need to get a score or 33 or more and name it gamedevstory. Only the game's stats seem to affect your chances.", "While opinions are split as to whether review scores play a role in a game winning awards, with many saying they don't and some saying they do, other things such as having lots of fans, promoting the game or training your employees are also factors in this. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest that review scores don't count towards awards, however one user suggests that it does indeed play a role.", "Creativity plays an important role", "Having a lot of fans and promoting it seems to be a component.", "Hiring and training eployees "]]}
{"answers": [{"sents": [{"text": "Here are a couple ideas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Foremost, after a while you just get a \"feel\" for when a zombie is dead, or when he is still coming after you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You know about how much damage it takes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that different difficulties will require you to get different feels for this, so you'd need to play on the same one for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you can switch your fire between a couple of zombies.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "A bullet usually stops or at least slows down a zombie, even if he is going to continue rushing at you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives you some time to deal with other zombies that may have gotten ahead in the rush due to this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can always come back to the first zombie later on if you discover he's really still alive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you can't rely on their \"animations\" per se because of the ragdoll physics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a zombie starts falling, he's dead, but quite often they take a full second or more before they actually begin to fall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can't rely on a certain pose or position to indicate that a zombie is dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 10}}, {"sents": [{"text": "Just for the record, this is supposed to add to the terrifying feel of the game (which I completely agree with)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you raise the gamma a bit, then you will be able to see that the zombies start to fade when they die, even if they're still standing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That's always worked for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/320/Ritwik Bose", "score": 3}}, {"sents": [{"text": "The best way I have found to be sure a lone zombie is dead it to try to walk through them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A living zombie will stop you, but you can walk right through a dead one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they stop you, just push them back and shoot them again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you fighting a hoard, shoot at multiple layers of zombies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the front one dies, you will just start hitting the back ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1912/ILMTitan", "score": 3}}, {"sents": [{"text": "I might be wrong, but they only \"fade\" in the censored versions of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no way to be sure 100%, if a body shot has killed a CI or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to be sure is landing a head-shot, especially with pistols and the assault rifle.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's a whole different story in L4D 2 with the introduction of melee weapons, but I won't get into that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4182/DrFish", "score": 2}}, {"sents": [{"text": "Set your Left 4 Dead launch options to include -lv That way all killed zombies will fade away immediately.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14082/ordag", "score": 2}}, {"sents": [{"text": "Count bullets.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Seriously, that's what I do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not something I actively do anymore, now it's more of a feel but occasionally I still catch myself mentally counting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as the dead count is reached I just assume the zombie is dead, whether it's standing or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of this I prefer the AK47 (2 to body always kills), the magnum (one anywhere) and the snipers(one anywhere).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a little harder with the desert eagle, the trick is to not count each bullet but count each burst.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me the m16 is just a bullet fest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously there are some caveats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm boomed and in a zombie rush", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often just empty my clip at head", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "level(unless", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've got a sniper).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anytime", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I see a headshot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the zombie is dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My technique doesn't work well in expert mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1317/deft_code", "score": 1}}], "question": {"question": "In Left-4-Dead, zombies don't always fall immediately when killed (especially with a pistol or machine gun), but instead there is a delay. Since I've currently been shooting zombies until they fall, I've been wasting bullets. How do you figure out when to stop shooting and when to move onto the next zombie?", "title": "How can I avoid wasting shots on zombies that are already dead, but haven't fallen in Left-4-Dead?", "forum": "gaming.stackexchange.com", "question_tags": "<left-4-dead>", "link": "gaming.stackexchange.com/questions/9365", "author": "gaming.stackexchange.com/users/1263/Casebash"}, "example_id": "10_49", "summaries": [["The only way to be sure is with a head shot. Try raising the gamma so you can see when zombies start to fade. ", "There are a variety of ways that you can do this, the most practical way being just switching fire between zombies a lot. Counting bullets you have fired or making sure they are dead with a headshot also works. You can also tweak the in game settings by raising gamma and adding -lv to the launch options."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest switching fire constantly", "Users suggest tweaking the game's settings", "Users suggest ways in the game to know when one is killed"]]}
{"answers": [{"sents": [{"text": "Although you can play and enjoy it, AC2 is a direct sequel to AC1, so I'd suggest you play the first one to fully grasp the whole story.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The final part of the game is very entertaining and made it worth for me to play thorugh the repetitive parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AC3 will be the final part in the trilogy, completing it like one big game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 16}}, {"sents": [{"text": "If you don't want to invest that much time in AC1, I don't think you'd miss too much if you just read the plot summary on Wikipedia and watch the ending on YouTube .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "AC2 was an improvement over the original in pretty much every aspect (particularly storytelling) and I don't think you'd be lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/137/Kip", "score": 15}}, {"sents": [{"text": "I played AC2 without playing AC1, and I didn't feel like I was missing out on anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main part of the game's story after all, is the section in the past, and the AC2 past sections take place in a different time period to those in AC1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"modern day\" part does make a few back references, but these are mostly self explanatory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 10}}, {"sents": [{"text": "You can never go back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AC1 is not a bad game on its own, but if you think you ever want to finish it in the future I implore you not to start the second one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second one, like others have mentioned, smoothed out the rough parts and made AC2 a much more enjoyable experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately that makes it sound like AC1 is crud.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course it isn't, if it was AC2 never would have made it to market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you play AC2, if you even watch somebody else play AC2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your enjoyment of AC1 will be lessened and you will find playing it to be a slog through the slow parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are the type of person who likes playing a game through, don't do AC2 first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're not, skip AC1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also a DS game, which I understand is a prequel to AC1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I've never played it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/892/vidicon", "score": 7}}, {"sents": [{"text": "You have no reason to play a game you are not enjoying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I played through both games and AC2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is a much improved sequel in every way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's not to say AC is bad, I really enjoyed it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you are not enjoying it, don't play it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Read a summary of the AC1 story, see the cinematics on YouTube and play Assassin's Creed 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4007/Wilerson", "score": 2}}], "question": {"question": "How much of the storyline carries over to the second version? I'm considering skipping to AC2 since I've heard its quite a bit more varied and generally a better game.  AC1 was fun in the beginning but now I get the feeling I'm just repeating the same things.", "title": "Is it worth finishing Assassin's Creed 1 before playing 2?", "forum": "gaming.stackexchange.com", "question_tags": "<assassins-creed><assassins-creed-2>", "link": "gaming.stackexchange.com/questions/9505", "author": "gaming.stackexchange.com/users/4226/Andre Luus"}, "example_id": "11_0", "summaries": [["AC2 is a direct sequel but you wouldn't miss that much if you just skipped to it.", "It is important to play the first game to fully grasp the story. However many people also say that you can catch up on it pretty well from reading about it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests to play AC1 before AC2", "User suggests to only watch the story parts of the game to catch up"]]}
{"answers": [{"sents": [{"text": "The canonical example would have to be EVEmon .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Not only does it let you monitor your skill queue from outside the game and notify you when training finishes, but it also has an excellent ship and item browser that lets you quickly look up the statistics on anything you're interested in as well as find out whether you have the necessary skills to use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 14}}, {"sents": [{"text": "Eve Fitting Tool is useful for planning your future ship builds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can export it to Evemon to automatically generate an optimized learning plan as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An excellent resource for finding 3rd party tools is the Third Party Tools category on EVElopedia", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 13}}, {"sents": [{"text": "I highly recommend Eve Commander .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's not an application, but rather a webapp that manages all kinds of information for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great interface, lots of useful stuff, very responsive developer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not free, but paid for with in-game money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The prices are very reasonable, it was easily affordable and worth the money even for me as an Eve newbie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1268/Cort", "score": 3}}, {"sents": [{"text": "I use these: ( link with URLs http://eve.nako.us/tools/external-tools-for-eve-onine ) EVEMon - EVEMon is a lightweight, easy-to-use standalone Windows application designed to assist you in keeping track of your EVE Online character progression.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EveHQ EveHQ is an extensible character application for use in conjunction with Eve-Online.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Initially starting out as a character monitor and skill planner, EveHQ adopted a plug-in system where additional modules could be created independently of the main application which would extend the functionality of the program as a whole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EFT - EVE Fitting Tool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wormhole Thingie - Shows some useful info on wormholes and w-space systems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EVE Asset Manager", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MyPOS Eve-Metrics Market upoader Eve-central Upload Utility 2D Maps , PDF DOTLAN Eve Maps EVEMap is an out of game map of the EVE universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5429/Nako", "score": 2}}, {"sents": [{"text": "I am using http://eve.grismar.net/explorer/index.php quite often to find stuff in EVE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the time I am looking for a new agent for a certain corp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most other tools don't let me specify as much conditions to limit what is show to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can i.e. say \"I want a agent for Federation Navy that provides lvl 4 missions, mostly kill missions, resides in 0.5+ systems, and is available with my standings.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6894/Flyhard", "score": 1}}, {"sents": [{"text": "I would recommend taking a look at EVEHQ , it covers most of the information exposed by the API.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1631/Richard Slater", "score": 0}}], "question": {"question": "What tools do you suggest to use on the desktop (Windows) to help me with the game. I know there is an API that exposes a lot of information. I was thinking that it would be nice to have a tool that would show me my expenses and sales on the market to be able to analyze it, maybe export to excel, etc.", "title": "External tools for Eve Online", "forum": "gaming.stackexchange.com", "question_tags": "<eve-online>", "link": "gaming.stackexchange.com/questions/9516", "author": "gaming.stackexchange.com/users/3695/pauloya"}, "example_id": "11_1", "summaries": [["Eve Fitting Tool, Commander and HQ are useful tools.", "Useful tools that help with the game are EVEmon, Eve Fitting Too, Eve Commander and EveHQ"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People recommend a variety of tools to help with the game."]]}
{"answers": [{"sents": [{"text": "Having everything in one launcher is nice, but the big advantage is that it will try to enable the steam in-game interface.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This isn't always a good thing - you may want to disable it for some games if it makes them unstable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launching non-steam games from steam will also display to your friends that you are playing that game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me, this is a critical feature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will not track your play time on that game, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update: You can now in-home stream non-steam games if you add them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks to the other replies for mentioning this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1895/robertpateii", "score": 56}}, {"sents": [{"text": "The advantages (already mentioned) are that you can have all game shortcuts in one place, other people can see you playing that game and you have Steam overlay in-game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are also some disadvantages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are downloading or updating a game on Steam launching the non-Steam game stops the download/update; this is the default behavior of Steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Useful if you are playing a multiplayer game, but annoying if you are playing a single player game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the main disadvantage is that not all games are compatible with Steam overlay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just as example I can cite League Of Legends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you try to chat during game the chat stoles the focus and you game does not get anymore key inputs; the only workaround in this case is Alt+Tab to desktop and than return to the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 13}}, {"sents": [{"text": "Non-Steam games added to Steam can be streamed with In-Home Streaming.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9567/Ben Jackson", "score": 8}}, {"sents": [{"text": "This way you can let your ever eager to play friends know what you're busy doing besides games.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Sometimes I'm playing Microsoft Visual Studio 2017 , so everyone knows I'm not really up to much else at the moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, it's fun to be playing ridiculous non-game stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And games are about fun, so it's a nice feature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23901/user1306322", "score": 5}}, {"sents": [{"text": "Having all your game library all in one place has the advantages of having only one launcher which can lead to a cleaner desktop.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It allows you to remember those older or indie games you don't play as often anymore.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1770/Elpezmuerto", "score": 3}}, {"sents": [{"text": "Using Steam allows you to make screenshots and chat via the steam chat system (including voice comms if set up) even if the game itself doesn't allow it.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "I've found the screenshot feature very useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39583/Rob", "score": 3}}, {"sents": [{"text": "These days, it also enables Steam Gamestreaming if you add a non-steam game to your steam library so all your friends can watch in envy as you play Elite: Dangerous.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/105098/Henry van Megen", "score": 2}}], "question": {"question": "Is there a point in adding a non-Steam game to Steam?   Are there any advantages besides being able to launch the game from within Steam?", "title": "Is there any point in adding a non-Steam game to Steam?", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/9616", "author": "gaming.stackexchange.com/users/330/Nifle"}, "example_id": "11_2", "summaries": [["You can have all the game shortcuts in one place. It also enables gamestreaming if you add a non-steam game to your library.", "There are a variety of pros to this, chief among them being that you have all your games in one place, and this allows you to remember what you have better. It also allows you to stream the games you play, show them to your friends and make screenshots of them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users say that it is good to keep all games in one place.", "Users also say it has the advantage of allowing to stream the games.", "It allows players to remember their old games.", "Users say they find it nice that they can show their friends what they are playing", "It also allows to make screenshots"]]}
{"answers": [{"sents": [{"text": "If you are playing SMP, December 1st, 2010 update removed the /home command, and December 3rd, 2010 update added a /kill command, which will kill you upon issuance.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In SSP, there is no 'immediate' way to kill yourself without some additional setup, or handy terrain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1552/Denilson S\u00e1 Maia", "score": 34}}, {"sents": [{"text": "Just stack about 25 blocks underneath you by jumping & placing a block underneath you (at the height of your jump).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "After your stack is built sufficiently high, simply step off the edge to your death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This stack can be made of dirt, sand, or any block which you have an excess of at the moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you work out how many blocks you have to stack before the fall will kill you, it will only be a sub-second fall before you're dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the stack itself should only take about 10 seconds to build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use shears to cut leaves from trees, and build your stack out of leaf blocks for a self-destroying structure (the leaves will slowly disappear over time)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in order to prevent your world filling up with random columns of blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1777/Keaanu", "score": 18}}, {"sents": [{"text": "Lava will also do the trick if you have some nearby.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 7}}, {"sents": [{"text": "If your goal is to return to the spawn point, then the /home command might do what you want.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4402/Nathan", "score": 5}}, {"sents": [{"text": "If you are near water just dive in and sink to the bottom...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It will take a while and it will be hard to recover any items you drop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13/ChrisF", "score": 2}}], "question": {"question": "Is there a way to kill yourself immediately in Minecraft? Without using normal methods like dropping sand or gravel on top of yourself or letting mobs attack you without fighting back, something like the  kill  command in Quake-like games?", "title": "Is there a way to kill yourself immediately?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/9904", "author": "gaming.stackexchange.com/users/1113/MiffTheFox"}, "example_id": "11_3", "summaries": [["Try the home command or try using lava or diving into water.", "While the /home command has been removed, the /kill command does the same job now. In the game, jumping off 25 blocks can also do it, but lava and water also work the same."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Commands can do this well say users.", "There are also easy ways in the game"]]}
{"answers": [{"sents": [{"text": "Vortex fits with everything, really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fireball and Blades give the most damage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Snow Storm is also a very good spell to combine with Vortex: the combination makes the spell duration four times longer and is very effective for both targeted and area casting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best combinations for me are: Vortex + Snow Storm (Damage + Stun +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very Long Duration/ Large Area + Targeted = 4x Area)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vortex + Blades (Damage + Stun + Long Duration/ Area =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4x Targeted)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fireball + Blades (Massive Damage/Targeted)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fireball + Force Push (Large Damage/Targeted + Area) Never combine Snow Storm with Shock, Fireball or Force Push though; these combinations suck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4592/DennisMock", "score": 8}}, {"sents": [{"text": "Fireball + Shock is what I always used.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It looks neat and it pretty much destroys anything when fully charged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use it when you are surrounded by a lot of enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only does it cause considerable damage, but also stuns them for 4 seconds or so, allowing you the time to safely charge up another finishing blow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "I think you want spells that both stun and hurt the enemies, so: Fire, Shock, Blades and Storm do damage Vortex, Force Push and Shock (again) seem to stun or push back", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "from experience, one from each category works the best, and after that it's just personal preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 4}}, {"sents": [{"text": "Vortex + Blades got me through a large portion of the game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Vortex throws the enemies around, while the blades auto-hit for a good amount of damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't as impressive when throwing the spells in a particular direction, but it really shines when doing the area attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3015/Rapida", "score": 2}}, {"sents": [{"text": "I found Shock + Vortex and Fire + Blades to be the 2 greatest combinations.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Personally, I use one that \"fits me\", which is Vortex + Snow, though I don't know if you would like it, so I won't say it's the \"best\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way there is no such thing as the \"best\" combination of spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends on what you like most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Damage?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire + Blade.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Duration?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vortex + Snow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vortex + Shock.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Try them all and see which one fits you best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "Is there a significant difference between different combinations of spells in Fable 3? I've found Shock + Vortex to be satisfyingly destructive. But are there better combinations? Do some combinations get bonuses, or is it a matter of taste?", "title": "What combinations of spells are the most effective?", "forum": "gaming.stackexchange.com", "question_tags": "<fable-3>", "link": "gaming.stackexchange.com/questions/10206", "author": "gaming.stackexchange.com/users/847/Seamus"}, "example_id": "11_4", "summaries": [["Fireball and Blades or Fireball and Shock give the most damage.", " A combination of the following is the best you can do, fireball, blades, shock, vortext and fire. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A variety of combinations are suggested. "]]}
{"answers": [{"sents": [{"text": "You can get your own place if you follow the main quest.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For this one you can also buy upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is an earlier opportunity to rent a motel room (forever).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4103/Mad Scientist", "score": 13}}, {"sents": [{"text": "There are two 'homes'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you reach Novac, there is a Motel room you can rent, which is safe to store stuff and rest in, and if you complete the quest One for My Baby by accusing the actual perpetrator, you'll receive it permanently at no charge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further along the main quest, once you reach The Strip, you'll be given access to the Presidential Suite at the Lucky 38 Hotel and Casino.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This functions more like the house you gained in FO3, in that when you dismiss companions, you can have them wait for you in the Suite, and you can purchase various 'upgrades' to add more style and functionality to the apartment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also several mods that add additional crafting resources or other customizations, if you're playing on the PC.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 10}}, {"sents": [{"text": "You also get a room for free at the Wrangler once you have collected every debt and taken care of the previous debt collector (which is the last task of that quest).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5022/wildpeaks", "score": 3}}, {"sents": [{"text": "You can use Victor's shack in Good Springs: that's the first house you can get.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You've got a bed to sleep in, a sink which is purified, a oven to store your aids, a couple of ammo boxes to store weapons and ammo, and also a desk to store your miscellaneous stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also free of charge; there's no need to rent a motel room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Get in a house, kill whoever is in there, and just stash your stuff there.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "For example: Kill Victor (you are gonna do it anyway in the storyline, unless you are the kind of guy that does anything you're told and be House's dog) and take his shack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, there are several abandoned places which would do just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "All you need to do is find Harper's Shack.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's just north and east of hidden springs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has a campfire outside for crafting, a reloading bench, a workbench, lockers, storage boxes and a bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only downside is it's near a deathclaw cave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easily avoidable and/or assaulted", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11079/Jessica", "score": 1}}, {"sents": [{"text": "The Jean Sky Diving shack, down the road from Goodsprings, is also a good storage house with only two Powder Gangers and some Bloatflies out back.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29256/Brandon", "score": 0}}, {"sents": [{"text": "There is also an unoccupied shack right next to a burial ground near Good Springs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The only downside is there are a small portion of Radscorpians.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38202/Eric", "score": 0}}, {"sents": [{"text": "There is a general store in Nipton, inside there is a harmless powder ganger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The store contains a bed and a safe you can put your stuff in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/78116/Jeremiah Hill", "score": 0}}], "question": {"question": "I was wondering if you can get your own house in Fallout: New Vegas like you did in Fallout 3?", "title": "Can you get your own house?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-new-vegas>", "link": "gaming.stackexchange.com/questions/10305", "author": "gaming.stackexchange.com/users/2874/Lukasz"}, "example_id": "11_6", "summaries": [["You need to follow the main quest. You can get a room for free at Wrangler, or use Victor's Shack in Good Springs. There is also Harper's Shack, Jean Sky Diving shack and an unoccupied shack next to a burial ground.", "You can simply follow the main quest. There are however a number of shacks and houses that you can accupy, like a room at the Wrangler, Victor's shack etc. There is also the option of using mods to add housing options of course."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests following the main quest.", "There are a number of houses that can be occupied on the map, say players", "Mods can also add houses for the player."]]}
{"answers": [{"sents": [{"text": "Place dirt right underneath the crazy currents and it should sort itself out automatically.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If it doesn't, add a source block to the place all the water flows to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 63}}, {"sents": [{"text": "The problem is that there are missing source blocks (aka spring blocks) from the top level of the lake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since water source blocks only replicate if there is a empty block that is adjacent to two source blocks and has a normal block underneath it (no glass, reeds, mob spawners or anything like that.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it can't refill the top layer of a deep lake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One way to fix it is to make it a shallow lake by placing dirt under it, but this can lead to underwater currents when the block is removed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The cleanest way to fix it is to re-fill that missing source block with a bucket.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "But you say there is no solid block to pour the bucket out on to?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then place a block above it!.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And dive under it, look up and dump a bucket of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No underwater currents created!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, in my example pictures, it's only 2 blocks deep, so a dirt block on the bottom of the lake would have worked just as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4564/Theo Belaire", "score": 25}}, {"sents": [{"text": "There's a new solution to this that requires Creative mode in multiplayer, and even works underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, go into creative mode fill the affected area with ice blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can enable Creative in multiplayer by typing /gamemode <username> creative in chat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next, go back into Survival mode ( /gamemode <username> survival ) and smash them with a pickaxe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ta-da!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The smashed ice blocks are now water source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 24}}, {"sents": [{"text": "In version 1.5 (and beyond), this issue of non-source blocks mussing up your lakes can only occur if you lake has missing source blocks (flowing water) all the way to the bottom of the lake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this can drown your animals, so there is more reason than ever to repair it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To fix it, place blocks on the bottom of the lake under any flowing water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will recreate and update all the rest of the water all the way to the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if this doesn't fix everything, place another layer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Large areas of flowing water (from supercharged creeper blasts or improperly made artificial lakes) may require placing a bucket of water or two on the blocks you have placed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it is fixed, you may remove all the blocks you have placed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44004/Fungo", "score": 11}}, {"sents": [{"text": "I've had trouble with this as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My solution was to wall off my pool into 4-by-4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(1 deep) cells and fill those with water using the \"endless well\" technique of emptying a water bucket into two opposite corners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you've filled every cell, you can start breaking down the walls between the cells one block at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes the same effect that makes the endless well work will fill the removed block fully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes it won't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it doesn't, empty a bucket directly onto the space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For pools more than one block deep, completely fill the bottom layer and then build the cell network for the next higher level \"suspended\" over your filled layer and continue the process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat ad infinitum .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously this takes a lot of time and effort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course in your case, since you just have one \"little\" problem area (compared to the total area of your pool), try walling off just that area, removing the water, and trying my method above, destroying the outer walls last.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key is to remember that water in a bucket is a block just like everything else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 5}}, {"sents": [{"text": "Warning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This answer may no longer be applicable to the current version of Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm glad I'm not the only one bothered by this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I try to avoid this situation entirely by constructing the pool in such a way as to avoid this --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start with a 1 tile deep pool and fill it with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't have any of the crazy water flows if you fill each space with a water source block, and the water will help by self replicating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you've got your one block deep pond working properly, simply dig down, one layer at a time (yes, underwater mining!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "until you reach the desired depth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 5}}, {"sents": [{"text": "I've created a mod that fixes this problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's available here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24713/Psion Omikron", "score": 5}}, {"sents": [{"text": "Create a rectangular dirt perimeter around \"troubled waters\", with 2 wide, 2 deep cross-section, having 2 cubes above water level and 2 below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Working from outside corner, strip away upper outside edge, allowing water to advance 1 square towards centre.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The revealed underwater cube (x-section is now \"L\" shaped\")", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "prevents creation of a downwards flow and the one above water level prevents flooding of the central area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This revealed strip of underwater cubes can now be safely removed and reclaimed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat this 2x2 construction inside previous perimeter, successively shrinking it towards the centre each time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30623/Gammerz", "score": 2}}, {"sents": [{"text": "Under the block that is \"oddly\" flowing, place a block under it it works for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37184/SuperSpy", "score": 2}}, {"sents": [{"text": "Here is a suggestion: if you have ice blocks, place them where the crazy currents are and break them.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you have no ice, then you will need a bucket of water, an infinite water source and some scaffolding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like with the ice, place your scaffolding over all the currents, except one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Empty your bucket there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Refill the bucket using your infinite water source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then break another scaffold and empty your bucket there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/211011/Detmondyou", "score": 1}}], "question": {"question": "It may be my inner OCD, but situations like this annoy me to no end. Sometimes, a patch of water is \"ruined\" for no apparent rational reason and all attempts to restore it to normality are met with failure.  My latest attempt was building dirt where the currents were, then removing it. The result is pictured. :/  Is there something I can do about it, or is it just a glitch?", "title": "How can I level water?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/10318", "author": "gaming.stackexchange.com/users/23/badp"}, "example_id": "11_7", "summaries": [["Place dirt underneath the crazy currents and make a shallow lake. ", "What most people will tell you is to place a block under the water that is flowing or using ice blocks. However the cleanest way to do it is to re-fill the missing source block with a bucket."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest using blocks placed under the water.", "Ice blocks are usable too.", "Players suggest re-filling the missing source block with a bucket."]]}
{"answers": [{"sents": [{"text": "The fastest way I've found so far is in Mahogany Hall; it requires a very high Persuasive skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you train the Louche Devil and teach him Philosophy, you'll get 111 Nevercold Brass Slivers per action and increase your Pygmalion quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When Pygmalion reaches 17 or 18, you should be safe to take him out to a Society dinner, which gives you 1000 bonus slivers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then re-train him as often as you like to rack up lots of Echoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to do it with your Dangerous, head to the third coil of the Labyrinth of Tigers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Avoid becoming an exhibit yourself\" and \"Fight back\" for ~1 Echo per action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Most of the actions in the third coil earn ~1 Echo per action, but they require a very high Persuasive as well.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4608/Dan Fabulich", "score": 9}}, {"sents": [{"text": "This is a difficult one to answer; given the link between Stories and Qualities, it will be different dependant on what is available to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a general rule, completing a series of linked Stories will carry greater reward, but this can become inefficient if the Story is difficult for the determining Quality (failed attempts receive no monetary reward).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As for a specific tip; I would recommend searching the ruins in the forgotten quarter in the early game.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The reward for the lowest level option is based solely on luck, and the cost of entry can be reasonably quickly reclaimed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "10 x relics @", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5p with a 50% success rate = 25p/adv.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3383/Stu Pegg", "score": 5}}, {"sents": [{"text": "It appears that you gain more valuable goods for completing more challenging stories.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would suggest focusing on a single statistic to unlock more rewarding stories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Risky and Chancy challenges seem to increases stats very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you want more loot per action, seek out easier stories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keeping on hand", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second Chance items earned through social activities (Chess, etc) improves your chances of success in stories and is worth spending a few actions on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1687/Pure Pandemonium", "score": 1}}, {"sents": [{"text": "I think most storylets are pretty well balanced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Labyrinth of Tigers and Mahogany Hall can give you about an Echo per success, but you also need stats of 90-100 to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if all you're after is money, concentrate on one stat, because the rewards seem to be tied to that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, many of the longer-term sequences (e.g. ones with Running Battle) can have big payoffs at the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7537/David Dunham", "score": 1}}, {"sents": [{"text": "Once your stats are at a reasonable height, most grinding yields about an echo per action, but that's at straight bazaar prices where it doesn't matter if you're talking rostygold or glim or rats or whatever -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but if you go with a grind that yields an improvable currency (foxfire candle stubs, glim, jade fragments, souls, stolen correspondence, lamplighter beeswax, whispered secrets, prisoner's honey, silk scraps, proscribed material, primordial shrieks, greyfields 1882)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then grinding it high enough to bulk trade up through the chains to completion, and then selling finished products - Way more lucrative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/56121/user56121", "score": 1}}, {"sents": [{"text": "Once you become a Person of Some Interest then you can do \"Unfinished business\" storylets at the main quality based locations like: Spite, Ladybones, Veilgarden, Watchmaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The options that require 5 or 6 actions give random results but on average they give 1.5 Echoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also less time consuming if you just need 2 clicks for 5 or 6 actions rather than 12 clicks for 6x 1 action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that bulk converting upwards is actually action inefficient and unprofitable if you work out the rewards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not \"lucrative\" at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/84536/Sam Weiss", "score": 1}}, {"sents": [{"text": "Currently at Polythreme you can \"Lurk in the eaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" The challenge level is quite high (broad 120 Shadowy), but: it has no menace on failure success gives 12 Romantic notions which make 1.2 Echoes at current Bazaar rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems also to be a good challenge for improving shadowy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/90782/user90782", "score": 1}}, {"sents": [{"text": "The devs don't like people talking about Fatelocked content, for good reason, but if you choose to become a Spirifer, you gain access to a storylet that will provide you with roughly 1.74 echoes per action /on", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "average/, if you use the Unfinished Business storylet in Spite to grind the requisite resource.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes you'll get less than that and sometimes you'll get more than that; Unifinished Business storylets are unpredictable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind that this post assumes you're at the stat cap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The higher your stats are, the better your average will be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you haven't spent the Fate, or chose the other option, you can do the Affair of the Box Carousel; that's slightly less profitable at 1.6 Echoes Per Turn, but, y'know, it doesn't cost real money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61706/Snowskeeper", "score": 1}}, {"sents": [{"text": "Gambling in the House of Chimes, in the Heart's Hazard room (need to be an Exceptional Friend and a Person of Some Importance), gives you about 1.5 echoes per action and an occasional epic success giving you 13 echoes and some suspicion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12377/Staffz", "score": 0}}, {"sents": [{"text": "The Writer's Desk storylet is accessible from persuasion 10 in Veilgarden pays off very well, although the action cost per \"cycle\" is relatively great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, according to some math I did, always publish as competent, write rapidly from 54 persuasion onwards, and frienzedly from 189 on, and the payoff per action is: 0.24 - 0.37, for persuasion 10-17 0.37, for persuasion 17-53 0.37 - 0.44, for persuasion 54-67 0.44, for persuasion 67-188 0.45 - 0.55, for persuasion 189-249 0.55, for persuasion 249+ Of course, long before you get that far, much better sources of income will become available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14746/Llamageddon", "score": 0}}], "question": {"question": "What's the fastest way (fewest actions) to earn the most valuable commodities?", "title": "What's the fastest way to make Echoes (money) in Echo Bazaar?", "forum": "gaming.stackexchange.com", "question_tags": "<fallen-london>", "link": "gaming.stackexchange.com/questions/10377", "author": "gaming.stackexchange.com/users/4608/Dan Fabulich"}, "example_id": "11_8", "summaries": [["You gain more valuable goods for completing more challenging stories. Try searching the ruins in the forgotten quarter in the early game.", "You best bet would be to simply play more challenging stories or series of stories. However if you're looking for quick cash, you can search the ruins in the forgotten quarter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest stories give more money.", "This user suggests ssearching the ruins in the forgotten quarter."]]}
{"answers": [{"sents": [{"text": "You should try setting up an obsidian farm!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It requires at least one bucket, but will go faster the more buckets you have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider the following picture:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Surround a 1x7 trough with some safe blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't matter what it's made of, as long as the blocks won't burn away (so avoid wood, cloth, etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the object outlined in green below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now you should have a 1x7 depression -- you want to put lava blocks into this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful when emptying your lavabuckets, because if you try to place a lava source block on top of another lava source block you'll empty your bucket, losing the lava.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I didn't have lava accessible, so for the picture I used cloth .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is outlined in Red.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After you've got your seven lava blocks, simply place a water block on the rim of trough, indicated by the light blue outlined wood block in the picture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The water will flow over each of the seven lava blocks, turning them into obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is known colloquially as \"obsidian farming\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 22}}, {"sents": [{"text": "There are a bunch of strategies, but since any way to get obsidian requires lava, first and foremost you're going to have to be careful .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Always carry around a bucket of water with you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that you can place the water on the ground, wait for it to spread, and then collect the source block back up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use this to turn lava into obsidian before getting to near it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are much better off turning lava into obsidian and mining it in place than trying to move the lava somewhere else and changing it into obsidian there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that lava produces light, so while it may protect you from spawning mobs, when it changes to obsidian it won't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Light", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the area with torches before changing the lava to obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're feeling really brave, you can always make a portal to the nether and collect lava there to bring back with you, if you run out of lava in the real world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes the lava is really hard to get to safely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't feel comfortable trying to maneuver your way around, it is perfectly fine to abandon that lava spring in favor of a more accessible one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is always easier to find lava in a cave system than try to mine it out of a pocket surrounded by stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure you mark lava somehow (signs work well) so that you don't accidentally dig there in the future and get yourself killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When a lava spring is multiple blocks deep, it can be hard to mine the obsidian because the block may fall into the lava directly below it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you never mine directly below yourself, and don't go diving after the obsidian hoping to catch it before it falls into the lava.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These can be especially tricky to mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Change additional lava to obsidian as it is revealed to minimize risk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most importantly, just remember the main mantra: be careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 11}}, {"sents": [{"text": "I generally agree with StrixVaria except for one point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given how long it takes to mine a block of obsidian and the fact that you need diamonds first, it can be just as quick and easy to move the lava in a bucket where you want the obsidian to be and cast the obsidian there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way there is practically no threat of falling into the lava or \"losing\" obsidian to deep lava pools.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course if there is no lava near your project, mining the obsidian at the source might be a better option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/304/JavadocMD", "score": 8}}, {"sents": [{"text": "Guys you're all wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find a big pool of lava and turn it into obsidian.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Mine one and let it get destroyed, then dump water in the hole where it was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Face in one direction and hold down your mouse button.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you mine a block, it is nearly destroyed but the water flows in first, saving the block and making the lava beneath obsidian so you can walk on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go 7 blocks then go back to the start and go in a different direction, always in the water flow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is definitely the easiest way", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "Bring two buckets of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig a one block deep 2x2 pit in the ground and place water in the top left and bottom right squares.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can draw unlimited water from this pool, so fill both buckets again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep them both on your bar for safety.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour water onto the rock next to the lava pool, turning the top layer into obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take care not to be swept into the lava by the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the water back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig a ditch around your new obsidian block, one block thick and one block deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful as there may be a second layer of lava below the obsidian or behind an adjacent wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stand in the ditch as close as possible to the obsidian block and mine it with your diamond pick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standing here guarantees that you'll pick up the obsidian block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't fall into any lava below, and neither would you (as you would if you mined from above).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Continue this method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "one layer at a time until you reach the bottom of the lava lake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember to pour the water onto rock so that it flows onto the lava lake, rather than into the lava, as that will create only one obsidian block and expend your water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take extreme care.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you open a lava flow by accident, cover it with cobblestone or pour water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave your diamond pick in a chest when exploring lava lakes and only bring it with you when mining obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always carry two buckets of water in your bar, two cooked pork in your bar, and at least two more cooked pork in your inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to place 2x2 water pools a safe distance from where you mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't stand diagonally adjacent to lava, or you can catch fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 6}}, {"sents": [{"text": "Press F4 and mine the portal .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(in Alpha)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3229/Nakilon", "score": 1}}, {"sents": [{"text": "Mining nether portals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build a nether portal without the corners, go through it, and it will have the corners on the other side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine them, go back through, and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88613/evandentremont", "score": 0}}], "question": {"question": "In single player Survival mode in Minecraft Alpha, what is the safest way to create an obsidian farm? I've come across naturally occurring in obsidian in Survival MP, but that was easy to mine because there's no damage, so I could safely hack away while I was on fire. I'm kind of paranoid about working with lava in single player though.  What will I need to do this? How can I do it without being reduced to a digital pile of ashes and tears?", "title": "What's the safest way to farm obsidian without burning to death?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/10465", "author": "gaming.stackexchange.com/users/160/FAE"}, "example_id": "11_9", "summaries": [["Find a big pool of lava and turn it into obsidian.", "There are a number of ways to do this, all of which require care. You can set up an obsidian farm or turn an entire pool of lava into obsidian."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest care in this operation, however an obsidian farm is the most upvoted reply, and a pool of lava turning into obsidian is also suggested. "]]}
{"answers": [{"sents": [{"text": "Some good places are: Eastern Kingdoms (North): Loch Modan: The excavation site Wetlands: Any area that has Mosshide Gnolls Silverpine Forest: Fenris Island's undead gnolls (can't remember their name) Eastern Kingdoms (South): Redridge Mountains: Any area that has Blackrock Orcs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Alliance only)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stormwind City:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Stockade dungeon...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of course, all enemies in it are elites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kalimdor: Ashenvale Forest:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Naga near Blackfathom Deeps...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and if you're high enough level, Blackfathom Deeps itself...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of course, all enemies in it are elites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Barrens: Any area that has Razormanes, particularly the ones outside RFK and RFD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOTE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We're at most a month away from The Shattering (the part of Cataclysm that changes the world), so these locations may no longer be there or change their level spread/drop rates after it happens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "The easiest way to figure out where to farm an item is to have a look at the item's drop rates in Wowhead and find the mobs with the highest drop rate but also a large number of spawn points.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "In this case, I had a look at the Wool Cloth page and found two good areas:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's a cave in Stonetalon Mountains that may be good, with Windshear Stonecutter , Windshear Vermin and Windshear Overlord all having good drop rates but not many spawn points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Durnholde Keep in Hillsbrad Foothills seems to be the best choice, with a good drop rate from Syndicate Watchman and Syndicate Rogue and 100s of them available to kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4584/dlanod", "score": 5}}, {"sents": [{"text": "Recently I needed to get my tailoring skill up on my level 30 undead warrior.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fenris Island worked out pretty well for getting wool cloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/664/projecktzero", "score": 1}}, {"sents": [{"text": "Also check thottbot.com .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has maps with drop info and percentages from mobs that may be of use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use ThottBot for lots of stuff like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3291/angryITguy", "score": 1}}, {"sents": [{"text": "This isn't a direct answer to your question, but the best place to farm wool cloth would be whatever place earns you the highest amount of gold per hour, which you can spend at the auction house to purchase wool cloth.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This ensures you are making the most of your time .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's an example to illustrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note that these numbers are entirely made up )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Say the current going rate of a stack of wool cloth on the auction house is 20g.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can either: Spend 30 minutes killing humanoids in Shadowfang Keep for 1 stack of wool cloth (worth 20g), or Spend 30 minutes killing Lesser Pantaloon Demons in the Emerald Dream for half a stack of Primal Cheese (worth 50g, which can buy 2.5 stacks of wool cloth!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 1}}, {"sents": [{"text": "The best place for farming wool is Dawning Woods Catacombs in Ravenhill, Duskwood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are 2 entrances to the crypts, both underground areas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You want the one in the West, which is guarded by a giant skele.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill giant skele, descend to first level-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "kill everything and loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to 2nd level, and only kill what is in the hallway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill left room, kill right room, then go out, and do again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you kill the hovering boss, everything dies in the crypt leaving them unlootable!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16677/Farmer John", "score": 1}}, {"sents": [{"text": "If you have a level 80 (or even a 60+), the easiest way to farm wool is at Shadowfang Keep.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The real trick to making gold off of the wool is to know how much to put it up for at the AH.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put too much up and you'll drive prices down due to the fact that the economy only demands so much of it over a certain period of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I digress from your original question...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4737/Jagd", "score": 0}}, {"sents": [{"text": "Before", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Shattering , I would have pointed you to the Deadmines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now post Cataclysm , I believe Shadowfang Keep is great place to farm for wool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's quick and easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore there is no competing with another players for the same resource when in an instant by yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notice, I didn't say best .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the most part, considering a place the 'best' for [whatever], is a matter of opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck and happy hunting!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4989/SgtOJ", "score": 0}}], "question": {"question": "In my server the price for Wool Cloth in the Auction House is very high, considering it's a low level item. What's the best place to farm it?", "title": "Where is the best place to farm for Wool Cloth?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-warcraft>", "link": "gaming.stackexchange.com/questions/10522", "author": "gaming.stackexchange.com/users/2715/Farinha"}, "example_id": "11_11", "summaries": [["Shadowfang Keep, Eastern Kingdoms, any area that has Mosshide Gnolls and Blackrock orcs.", "There are a number of locations where this can be done, Shadowfang Keep chief among them, Loch Modan, Mosshide Gnolls and others. There is not really a specific answer to this, the best place would be the place with the best rates. Another option is to use external software like Wowhead to help you. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest locations where this can be done.", "User vaguely says that the amount of gold per hour is what counts.", "A user also suggests using external software that will tell you the rates."]]}
{"answers": [{"sents": [{"text": "That error generally means that your computer doesn't provide the 3D graphics support that Minecraft needs to run.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you're pretty sure you have the necessary 3D graphics hardware, you may need to update your video card's drivers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 5}}, {"sents": [{"text": "You might want to look at the OpenGL support for your graphics card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is different from DirectX support.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe you'll find some useful information at http://www.intel.com/support/graphics/sb/cs-010479.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/756/Kurley", "score": 5}}, {"sents": [{"text": "https://stackoverflow.com/questions/817216/is-directx-on-java-possible Unless Notch uses JNI, he's not using DirectX.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Considering that a lot of JNI code is not portable, and especially since DirectX doesn't exist on Linux and Mac without a lot of work, I'm fairly confident that your don't have to worry about it being your problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be looking more towards OpenGL (if Minecraft uses OpenGL) or your Java Runtime Environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type java", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-version into a command window to show the version info.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are much more likely to be the culprit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1351/MBraedley", "score": 4}}, {"sents": [{"text": "DirectX != OpenGL.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Support for one on your graphics card and your drivers does not mean support for the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if your GFX card supports it, doesn't mean your drivers do and Dell are particularly bad at drivers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you are running the factory installed ones, or ones from the dell website, that will almost certainly be the issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft uses OpenGL, so dxdiag.exe is of no use here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your Graphics chip should support OpenGL, so head to the Intel Graphics Driver update page to check you are running the latest drivers for your card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have experienced OpenGL errors on a graphics card I knew supported it, and a driver update fixed the issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3395/Richard Benson", "score": 2}}, {"sents": [{"text": "I had this problem when running Minecraft in the browser from Firefox.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I fixed it by switching to Internet Explorer (you can also download the executable).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other common resolution is to make sure your graphics drivers and Java are up to date.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 1}}, {"sents": [{"text": "I have the exact same laptop and the exact same specs that you have now, and this is the only thing I use to play Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some tips:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft does NOT run on Direct3d/DirectX.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must have at least OpenGL 2.1 or higher.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Have the latest version of Java.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(Probably Java 7 Update 67 or Java 8 Update 20 {Java 7 runs better and Java 8 is in beta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "JAVA 7 RECOMMENDED}, as of October 3, 2014.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Windows Update and select all graphics card updates and install them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Your RAM must be more than 1 GB.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(find it at Control Panel / System and Security / System.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip No. 4 is the reason why i'm running Minecraft on my Dell Inspiron 1545 (which is almost impossible.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's on the graphics driver, not the laptop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88288/mad_cal1993", "score": 1}}], "question": {"question": "So when I try to  play Minecraft  it keeps giving me this error:   I'm running Windows 7, 64-bit and I have the latest version of Java installed. My computer is a Dell Inspiron 1545 How can I fix this?  @Brant:  I'm pretty sure I have 3D support. I just ran  dxdiag.exe :", "title": "Why do I get an error when I try to play?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/11002", "author": "gaming.stackexchange.com/users/255/Kredns"}, "example_id": "11_12", "summaries": [["You may need to update your video card's drivers and make sure Java is up to date. Use Windows Update.", "Make sure you have the latest graphics card drivers installed. Also make sure you have the latest version of Java and OpenGL installed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest having the latest graphics drivers and versions of java or opengl installed."]]}
{"answers": [{"sents": [{"text": "Found a really great way: taunt them and then counter.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Most of the time you will get a 1-hit-kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "I've found that keep pressing your attack and kick buttons alternating them every so often allows you to do combo moves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I was able to do this for all five fights.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "How I beat this challenge: equip your throwing stars (or dagger), and hold down the attack button for a few seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ezio will crouch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Release the attack button and Ezio will whirl 5 knives at enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are at least 5 enemies within reach, they should get hit and die and you'll get the completion message.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Done within 1 second!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6547/Luke", "score": 3}}, {"sents": [{"text": "Honestly, this part is extremely frustrating as your best bet for beating them in the alloted time is hoping that the game decides you are going to do a quick finisher combo instead of whacking all the health off an enemy one chunk at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found just mashing punch and countering only when necessary to work the best and was able to complete all the challenges pretty quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of it is just about luck I found.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/685/Goronmon", "score": 1}}, {"sents": [{"text": "Wait for the Mercenary to come to you, then continue to hit the attack button.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I used this method, winning lots of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "All guards are killed instantly with combo kills (\"kill streaks\") and counter kills.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To get this achievement, first find 5 enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the exception of Papal Guards, you may have to lure a group together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can initiate a fight by tackling someone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After you have the guards, remember every kind of guard will be counter-killed with the Hidden Blade(s), including the Seekers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After counter-killing one, you can use the killstreak to instantly kill the next guard, and the guard after that, until you reach 5 enemies killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10616/Joe the Person", "score": 0}}, {"sents": [{"text": "I tried equipping my throwing knifes & holding down the punch button (square 4 ps3) but all holding down punch did was throw dust in their face which makes them stop & hold their head for a sec but after a couple times i noticed if i hit 1 right after throwing dust in their face Ezio will do a 1 hit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "k/o do this 2 all of them & once u get to 4 try to take out the one on the far left first", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he's the one that'll dodge ur attack everytime.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/106366/megan", "score": 0}}], "question": {"question": "In Brotherhood the fight missions for Mercenaries have a very short time limit on them. What do you need to do in order to win the fight in less the 10 seconds? I been trying and trying and can't seem to be able to do any significant damage within 10 seconds.", "title": "How do I beat the \"Kill 5 guards within 10 seconds\" mercenary challenge?", "forum": "gaming.stackexchange.com", "question_tags": "<assassins-creed-brotherhood>", "link": "gaming.stackexchange.com/questions/11562", "author": "gaming.stackexchange.com/users/2874/Lukasz"}, "example_id": "11_17", "summaries": [["Keep pressing the attack and kick buttons. All guards are killed instantly with combo kills.", "Your best bet would be combo moves and counters, together with taunting or kicking. Another way could be if you wait for the Mercenary to come to you, then continue to hit the attack button."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Combo moves seem to be the best way to do this.", "Another user suggests hitting the attack button after waiting for the mercenary to attack you."]]}
{"answers": [{"sents": [{"text": "It is very hard to tell nowadays, where you can rack up kills on tight maps like NukeTown by using Hardline and getting a mass destruction weapon like the Gunship or the Chopper Gunner.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Speed hacks (he moves much faster than anyone ever can) and health cheats (he just does not die) are more obvious, so I am not going to mention them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wall hacking is the most commonly used type of cheat where one can see through walls and track enemies from very far distances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some indications are: He has a ridiculously high kill-death-ratio.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Especially when deaths are less than five.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He plays with a sniper rifle the whole time, and can kill from the other end of the map before you see him.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "He is prematurely firing before you actually show yourself around corners.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Shoots through walls/doors where you know", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "it's impossible to detect you there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are some caveats to the last one, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He might know you're there because:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a spy plane in the air and you don't have Ghost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is an SR71 in the air (Ghost Pro won't protect you here).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He has a motion sensor installed in your proximity", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Ghost Pro won't protect you here, either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only Hacker Pro makes you invisible to motion sensors).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He has previously thrown in a nade (flash/nade) and saw it \"connected\" someone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he tried his chance by spraying in the possible places (it's obvious a lot of people camp the wooden rooms and the caravan wagon on the map Firing Range)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He has Ninja Pro and heard your footsteps from further away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is on a lucky day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is one test to almost exactly tell if he can see through walls: the step-ahead-step-back technique, in which you need to know the place the player in question is before hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you are coming out of a closed space or round a corner, just run to the corner and before you really show yourself, back up a step.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If he fired before you appeared chances are high he was tracking you through the walls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you can see, finding out whether someone is cheating is not an easy task.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He might just be a good player, having a strong intuition or excellent knowledge of the map, and a good timing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would really not take this as a rule set to say yes or no, but as a checklist of questions you ask yourself before accusing someone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For sake of completeness, check out Toastandjam18's interesting answer below about boosting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4182/DrFish", "score": 20}}, {"sents": [{"text": "Some clear indicators are: On kill cam he \"jumps\" from target to target always aiming to the exact same part of the body.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "(The majority of the time being the head.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He automatically shoots in predictive manner or immediately after aiming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What must not be confused as cheating:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Randomly shooting at common camping places.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Pros can also headshot)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5492/Fabi\u00e1n Heredia Montiel", "score": 7}}, {"sents": [{"text": "Could you use the theater mode to replay the game from their perspective?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may make cheating more apparent and would provide you with evidence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only caveat would be I'm not sure how accurately theater mode reproduces the game given players experiencing various degrees of lag from the server/host.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1169/Daniel Ballinger", "score": 4}}, {"sents": [{"text": "There is also boosting in which the player uses a switch between his modem and PC/xpox/PS that cuts the connection long enough for him to jump places on map but not disconnect from the lobby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is easily seen on kill cam or in game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that some people have a bad connection like when i played in iraq", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you can check that in the menu, if he is full strength then red barred then full strength again, then has", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a high score chances are he/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "she is boosting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11322/Toastandjam18", "score": 3}}, {"sents": [{"text": "If you see someone aiming for a headshot through a wall, or surviving entire clips of ammunition or knifing, it's an indication of cheating.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21174/ricky watson", "score": 3}}, {"sents": [{"text": "Another common thing I've seen is FALs shot in an extremely fast and predictive manner.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This means they are cheating by having a special controller that sends the fire button in repetition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is usually seen very easily in kill cams where even when starting and stopping firing, it is still being shot at a constant rate(rather", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "than like most people who gradually speed up and slow down)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138/Earlz", "score": 2}}, {"sents": [{"text": "One I have noticed, though it may just be a bug in the game itself, is when you get them in your sights and your gun automatically \"shifts\" away from that player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I thought I was going nuts, but one day I had put my controller down for a sec to grab the phone, and some geezer ran through my crosshairs and pushed it without me touching the controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This theory was proven fact when I followed him, tried to get a bead on him", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I couldn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21600/Hooligan", "score": 2}}, {"sents": [{"text": "I have played enough Black Ops to know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These conditions indicate cheating: Your opponent's gun shoots in the opposite direction from where he is aiming When you are unable to shoot until they kill you When they have care packages at the beginning of the game before they even have kills When your bullets are moved to either side of the player", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "When you empty your gun on them right in front of you, and they wait until you are finished and shoot you dead with one shot.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I have also heard a few dumb players brag about their cheating while playing the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are players who are very very good who do not cheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12113/LeRoy Coffie", "score": 1}}], "question": {"question": "I've played games with some friends and they claimed that so-and-so was cheating.  I honestly just thought that he was a really good player.  What are some indications that someone is actually cheating?", "title": "How do I determine if someone is cheating in Call of Duty: Black Ops?", "forum": "gaming.stackexchange.com", "question_tags": "<call-of-duty-black-ops><cheats>", "link": "gaming.stackexchange.com/questions/12534", "author": "gaming.stackexchange.com/users/2986/Robb"}, "example_id": "11_19", "summaries": [["It is hard to tell. Look for a ridiculously high kill ratio, playing with a sniper rifle the whole time and prematurely firing. Shooting through doors/walls is also a sign.", "While it is quite hard to tell nowadays, there are some indications. First and foremost, they have an expremely high kill-death ratio, or they play with a sniper rifle all the time, shooting before they even see you. They can shoot through walls and doors and their aim is not smooth while the bullets go in different direction from the barrel. The extremely obvious one is also that they refuse to die."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests it is very difficult to tell.", "Most other users however are sure that there are clear indications."]]}
{"answers": [{"sents": [{"text": "No one can say what is the best gun for someone else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just takes practice with each gun and such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there is a way to try out guns without having to spend your precious COD points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just enter combat training.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Make the difficulty \"recruit\" and setup a game of team deathmatch and 9 enemies against just you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give you tons of XP and COD points in combat training.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It took me about 2 hours to get to level 25 with this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you unlock the gun and have the COD points, just buy it from combat training.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use it and figure out if you like it, then go back to the real game and buy it if you wish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did this after prestiging once", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I regret it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would've got to first prestige much faster if I had known what guns would work for me and what wouldn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(same goes for perks and equipment and such)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138/Earlz", "score": 10}}, {"sents": [{"text": "You could play several rounds of the Sharpshooter Wager Match mode and make a note of any weapons you like.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you play in low buy in rounds it shouldn't cost you very much at all and if you do well you may come out better off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1169/Daniel Ballinger", "score": 1}}, {"sents": [{"text": "You could always just run around playing with the default guns for a few days, then go into your stats and see what guns kill you the most.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Chances are people are a little more efficient with those guns, or they're just popular, but they're probably popular for a reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5145/blesh", "score": 1}}, {"sents": [{"text": "To find what guns suit you, go onto split-screen.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "From there all weapons, camos - anything unlockable - is usable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These, however, don't carry over to the multiplayer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't really be able to test them out properly unless you have another person with you, but you'll be able to check out if you want to spend money on the camos and stuff, as well as get a feel for the weapon (e.g recoil).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Another great way to 'try out' guns is to set a class that has scavenger, what ever tier 2 and 3 perks you like, and pick up guns from people you kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way you can try out the guns in real combat, though it might take you a bit longer to do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/320/Ritwik Bose", "score": 1}}, {"sents": [{"text": "go to system link match.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "create game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and all the options are there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I am just starting out and it's expensive to buy guns just to find out that I dislike them. Where can I test weapons in  Call of Duty: Black Ops ?", "title": "Is it possible to \"try out\" guns?", "forum": "gaming.stackexchange.com", "question_tags": "<call-of-duty-black-ops>", "link": "gaming.stackexchange.com/questions/12635", "author": "gaming.stackexchange.com/users/138/Earlz"}, "example_id": "11_20", "summaries": [["You can enter combat training or play rounds of Sharpshooter Wager Match and make a note of weapons you like.", "Combat training mode is your best bet. You can of course just play a few normal rounds of the game and see what you like or take notes. Another option is split screen mode. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests combat training mode.", "Users suggest playing rounds of the normal game and taking notes.", "Users suggest using split screen mode."]]}
{"answers": [{"sents": [{"text": "I beat him on first blood line by going the way with most enemies (fighting as many as I could), and spending any skill points I got into attack, and then buying the best sword I could before the fight (for me it was the firebrand).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "On the first blood line, the god king is at a reasonable speed and parrying his attacks is very straightforward, and not subject to any slow controls like the dodge buttons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you fail once, you can use your shield and dodge for the rest of the combo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you stop his attack, you should perform a 3 hit combo (left right left) if you dodged, a 4 (left left right right) or 5 hit combo (up down left right up) if you parried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use your magic in case of trouble or to finish him off (it will take 100 points out of him).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks to parrying you will get multiple stab opportunities that will be draining him pretty quickly too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once thing to remember about parrying: it is OK to parry the very last swipe of a GK combo, you'll still have a longer time to hit back at him, and sometimes get the stab opportunities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, there are only two orientations for parrying: horizontal and vertical, and the direction (left to right or right to left for example) doesn't matter!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there are only two choices, which makes it much easier once you have a feel for that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use parrying the fight is very short (maybe 2 or three minutes) and quite easy (easier than some of the critters on the way to the GK, because they're sooooo slow that parrying them requires much better timing than the GK...).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the end you might take a hit or two, but shouldn't feel the need to heal yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire swords are good only if the person doesn't have a shield that blocks fire objects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8605/Cuiv", "score": 14}}, {"sents": [{"text": "It's possible, yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just extremely difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just have to avoid his attacks, but seeing as the controls are slow to respond at times, it makes it much harder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5521/mordi2k", "score": 3}}, {"sents": [{"text": "At first I played up to about 20 bloodlines and every time the god king defeated me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However IF you choose to join him instead of picking up your sword, all he says is \"Together we will vanquish the old corrupt more powerful beings than the deathless..\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then you can choose to fight him again..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so joining him is pointless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You know how your enemies become stronger, faster, and harder to defeat?Well the god king is always the same: just hard to kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes I believe it's possible to defeat him on the first bloodline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Say you bought the Infinity Blade, The Patriot (shield), Oruku (helmet), Helio Amrmor,(all the best supplies but ones to REALLY save up for) and the Ring of Ice and Fire, and you were on the first bloodline, you can defeat him by merely avoiding his attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it seems the makers of the game don't let you use your shield sometimes while you fight him, or make the controls slower so you get damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "No, you can't beat him in the first bloodline... because that's the intro.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": ":D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the second one, yes, you can do it by restarting from a higher bloodline after leveling up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I actually beat him at level 15, using the heal and shield ring (forgot what that was).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Level up to 15 and buy the best equipment possible (excluding armor), then choose to \"Restart from Bloodline 1\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will still be facing the Level 50 God King, and so you can then beat him in Bloodline 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9188/STORY MASTA", "score": 3}}, {"sents": [{"text": "It's possible if you lose as a result of an enemy(except God) and restart the bloodline.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Do this again and again until you have a powerful item, and then you will beat him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This may take a very long time)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I beat him on the first blood line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just took me about 5 tries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I closed the game every time he killed me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the key is to only dodge his blows, use the special when you screw up so he doesn't get a combo on you, and use the heal power a lot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "It's actually not that hard to beat him on the first bloodline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But that's probably because while I was playing, I got some weird glitch and suddenly had $10000000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bought all the best equipment, mastered it all, (that got me to about level 30) and beat the God King", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he only took about 200 health from me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, it's actually not impossible to beat him on the first bloodline, you just have to be really good, or really lucky and get a glitch :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9739/Michael Puso", "score": 2}}, {"sents": [{"text": "Just start early on and keep playing, and then a few bloodlines later say do the bloodline one", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he will be easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did not do this every time, but I beat him seven times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also go down the drain or below the elevator to the God King and have the Infinity Blade, put it in the stone and amazing people are behind the doors and beating them opens the door to the creator of god kings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9880/Noah Rosenzweig ", "score": 2}}, {"sents": [{"text": "You could spend a crap ton of real world money to buy in game gold, get the best stuff, and be really good at it, and maybe then.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I almost beat him on my fifth bloodline, but couldn't heal in between attacks fast enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Got him easily on my sixth, its not really a very hard game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Yes, you can beat the godking in the first bloodline.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When infinity blade was released, the godking seemed unbeatable god.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After months went through, the godking now is a piece of cake - the fat pig - the \"easy money\" resource that brings lots of money after you kill it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9528/Vidas", "score": 1}}], "question": {"question": "I've played through two bloodlines so far in Infinity Blade. Both times I made it to the boss, and both times he beat me. I imagine it's possible to beat him after leveling up over the course of many tries, but is it possible to do it on the first bloodline?", "title": "Is it possible to beat Infinity Blade on the first Bloodline?", "forum": "gaming.stackexchange.com", "question_tags": "<ios><infinity-blade>", "link": "gaming.stackexchange.com/questions/12670", "author": "gaming.stackexchange.com/users/493/Apreche"}, "example_id": "11_21", "summaries": [["You should dodge blows and use the heal power a lot. Buy the best sword you can before the fight.", "It is possible to beat him at the first possible occasion, i.e. after the intro. You can try taking as many enemies on at the same time, then spend skill points on attack and getting the best sword out there. Another key thing to do is to dodge his blows and restart the bloodline if you lose. Of course you can always invest money in the game to get better gear too."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users agree that it is possible and suggest strategies to beat him", "One user however says that technically you cannot since there is the intro."]]}
{"answers": [{"sents": [{"text": "So here was my thoughts when I approached this problem:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How do I give myself the biggest advantage when rushing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How do I hurt my opponent the most by rushing In respect to the first thought, shorter maps are definitely better (you were on the right track there), so I chose steps of war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With respect to the second thought I decided to pick a Terran opponent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marines (the starting Terran unit) benefit a lot more from larger groups than their Zealot and Zergling equivalents so in early game, when we won't have large groups, it makes sense to go for a Terran opponent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next I tried to pick a very fast strategy: 8 Pool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I decided on the 8 Pool because I happened to know that you can sustain Zergling production (with a Queen) off of 8 Drones", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I don't remember the Zealot equivalent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think its also 8 though).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I build 6 initial Zerglings to put some initial pressure (and stop him from building up Marines)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then I go for my Queen/2nd Ovi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The goal of these first 6 Zerglings needs to be something simple (because I still need to Macro) and needs to stop the Terran from mounting a defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I'm going to specifically kill the Marines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm also a pretty good player", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I'll even harass the SCVs; however, this is more complicated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't let any of my Zerglings die, because I need to build up critical mass", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he has enough SCVs to wipe them out,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so what I do is a little Brinkmanship , try to lure a few away and kill them off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll notice my reinforcements are starting to come in, and eventually spawn larva will kick in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As more Zerglings come in, I get progressively more aggressive till, finally, I'm chasing down the few remaining SCVs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After some Magical threshold, the computer GGs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/102/tzenes", "score": 23}}, {"sents": [{"text": "As Terran against Protoss, you can do a fast proxy barracks bunker rush on a small map like Steps Of War.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To begin the game, mine with your SCVs and build one SCV from you command center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set the rally point of your command center to your opponents base so that the new SCV immediately starts going there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't build any more SCVs than this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as you have 100 minerals start building a supply depot and shift-click the building SCV so that he also moves to the opponents base as soon as his supply depot is finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Around the time you have 150 minerals the first SCV you sent across the map should reach the opponents base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start building barracks there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Against medium AI you don't even have to hide the barracks, he won't attack with his workers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the second SCV reaches his base, build a second barracks with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as the first barracks is finished, that SCV should start building a bunker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put it somewhere close to the mineral line, don't be shy about it: Then put the rally point of your barracks on that bunker and start producing marines as soon as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your bunker gets attacked repair it with you two SCVs and basically just keep producing marines until the computer gives up:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2765/sth", "score": 15}}, {"sents": [{"text": "The only way you will be able to do this is with a Photon Cannon/Bunker-Reaper/Spine Crawler rush.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The easiest way for me was to use a Spine Crawler rush against a Zerg AI opponent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Choose a small 2 player map like Jungle Basin or Steppes of War.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not choose one of the Novice maps as they block your entrance with destructible rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the start of the game, begin harvesting minerals but do not build any drones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait until you have 200 minerals and then morph a Spawning Pool (also known as a 6 pool, because you have 6 drones when you being morphing the Spawning Pool).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the Spawning Pool is morphing, continue to make drones until you get to 10.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the Spawning Pool is complete, send 2 drones to the enemy base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time they get there, you should have 200 minerals saved up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move them near the hatchery and morph both of them into Spine Crawlers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get them close enough that they can hit the enemy drones and the Spawning Pool as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the Spine Crawlers are morphing in, build 4 Zerglings and set your Hatchery rally point next to your Spine Crawlers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will be enough of a force for the AI to call \"gg\" (good game) in less than 5 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46/cowgod", "score": 6}}, {"sents": [{"text": "The easy way to defeat the medium AI Medium in under 5 minutes or less (average of 3 minutes): choose Protoss race when the game starts, select 1 probe to go to your opponent's base build 2 more additional probes build a Pylon on their base, near their collector zone (let the AI to be Terran or Protoss) build a Forge, then spam the Cannon!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Do this as quickly as possible until the AI says gg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also do this plan against the hard AI, but against the very hard AI, you will need to build outside their sight, or their probe will attack your building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5550/Xjulius", "score": 4}}, {"sents": [{"text": "Here's a replay on how to do it for Insane A.I.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course this works for any A.I., but getting it for Insane gets you all the rest. http://www.sc2replayed.com/replays/117081-1v1-protoss-xelnaga-caverns", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 2}}], "question": {"question": "I would like to get 'beat medium AI in 5 minutes' achievement. Usually I am playing as terran.  Is there special SMALL (TINY) map for that? What is strategy for that? Should I build 1st barrack on opponents base? Should I play some special race against another special?  Any thoughts are welcome.  Thanks.", "title": "How do I beat medium AI in 5 minutes?", "forum": "gaming.stackexchange.com", "question_tags": "<starcraft-2><achievements>", "link": "gaming.stackexchange.com/questions/12727", "author": "gaming.stackexchange.com/users/3467/Budda"}, "example_id": "11_23", "summaries": [["Do a fast proxy barracks bunker rush or a Photon Cannon/Bunker-Reaper/Spine Crawler rush.  ", "There are a variety of strategies you can follow, first among them being carrying out a fast proxy barracks bunker rush, or a rush with photon cannon, reaper or crawler. Another effective way is to choose protoss race when the game starts, select a probe to go to the opponent's base and finally spam the cannon."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest strategies to beat this."]]}
{"answers": [{"sents": [{"text": "As of 2016, it is possible to trade from the Virtual Console editions of Pok\u00e9mon Red, Blue, Green and Yellow to the new Pok\u00e9mon Sun/Moon (Gen 7) via Pok\u00e9mon Bank.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unfortunately while Gen 6 (X/Y/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "OR/AS) is compatible with Pok\u00e9mon Bank, it is not possible to receive Gen 1 Pok\u00e9mon in those games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if we're talking about the original Gameboy cartridges, it can't be done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The limits on trading are as follows: Generation 1 (Red/Blue/Green/Yellow) \u2191\u2193", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both directions Generation 2 (Gold/Silver/Crystal)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X Trade", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "impossible Generation 3 (Ruby/Sapphire/Emerald/FireRed/LeafGreen)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2193 One-way only, allows held items Generation 4 (Diamond/Pearl/Platinum/HeartGold/SoulSilver) \u2193", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One-way only, no items Generation 5 (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Black/White/Black 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/White 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2193", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One-way only, no items Generation 6 (X/Y/Omega Ruby/Alpha Sapphire) \u2193?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Unreleased, backwards trading yet to be confirmed, Pok\u00e9mon Bank currently forbids items) Generation 7 (Sun/Moon)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are three main reasons you can't trade between Gen I/II and Gen III: The Pok\u00e9mon data format changed significantly in Gen III, so the two were incompatible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The GBA link cable uses a different voltage to the Gameboy link cable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even though a GBA can play old Gameboy games, it uses different circuitry than when playing GBA games, so the games' link cable functionalities are fundamentally incompatible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if these weren't an issue, Nintendo never released a product that allowed trade from one to the next.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 55}}, {"sents": [{"text": "You cannot trade from the 1st Generation or 2nd Generation into the 3rd Generation and onwards.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/85/Grace Note", "score": 8}}, {"sents": [{"text": "While it may not be possible to transfer from Gens I and II to III, seeing as Gen III has FireRed and LeafGreen, it would be advisable to just play through that and trade upwards (to gens IV and V) from there..", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25649/Kade", "score": 3}}, {"sents": [{"text": "Yes, you can trade from Generation 1 and 2 cartridges (not just Virtual Console) to more recent generations", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, it is not something that is officially supported by Nintendo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The website Atop the Fourth Wall posted a how-to video showing that it was absolutely possible to go from Generation 1 and 2 cartridge all the way to Generation 6, the latest as of the video's creation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since it ends with the Pok\u00e9mon Bank, you can presumably go to any generation after that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A tutorial on trading up Pok\u00e9mon off of Generation 1 and 2 cartridges and into the modern generations!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, it IS possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does involve using hardware to extract your save file from the cartridge and manipulating it using a save game editor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, the end result is having your original team from a Generation 1 or 2 cartridge transferrable all the way to the Pok\u00e9bank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47878/Thunderforge", "score": 2}}, {"sents": [{"text": "This is technically possible now that the Gen 1 Vurtual Console games support migration to Sun and Moon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's not easy and is only doable with pricey hardware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The steps are as follows: Dump your save game from your original Pokemon Red, Blue or Yellow cartridge to your PC using either a Retron 5, Retro Freak, or some other Game Boy cartridge reader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can build one with an Arduino if you're good at soldering and don't mind destroying a Game Boy for the cartridge slot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the hardware you choose this step will be expensive or time consuming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hack your 3DS so that it can run homebrew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I won't go into the steps for this because it's against Nintendo's terms of service but on the latest firmware it requires you to buy a game that has an exploitable defect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will cost you due to the popularity and rarity of those games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Purchase and download the Virtual Console version of the same Pokemon game that you copied the save from and start a new game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use homebrew software such as SaveDataFiler to replace the Virtual Console game's save file with the one you dumped earlier from your original cartridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You now have a working copy of your original game's save file on your 3DS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Pokemon Bank to migrate your original team to Pokemon Sun and Moon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11837/Kalamane", "score": 1}}], "question": {"question": "I know that you can trade Pokemon between games of the same generation (Gold/Silver, Ruby/Sapphire) and even trade between 1st gen and 2nd gen. However, I haven't been able to find a way to trade Pokemon so that I can play with my 1st generation Pokemon in HeartGold, for instance. If it is possible, how many steps would it take and what equipment would I need?", "title": "Is it possible to trade Pokemon from the 1st generation games to the most recent ones?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-series>", "link": "gaming.stackexchange.com/questions/12817", "author": "gaming.stackexchange.com/users/4342/Nick H"}, "example_id": "11_24", "summaries": [["You can trade from Generation 1 and 2 cartridges.  You can also trade from Virtual console editions of Pok\u00e9mon Red, Blue, Green and Yellow.", "Opinions are split regarding this issue, some say it is possible and some say it is not. At any rate, it seems that it could technically be possible however it is difficult to do."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest it is possible to do this", "Other users however believe it cannot be done or is difficult to do."]]}
{"answers": [{"sents": [{"text": "Edit: As of Minecraft 1.5 or so, Slime spawning has changed yet again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right now, Slimes will only spawn in certain chunks of your map, depending on the map's seed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are tools online such as this one that let you input your seed, and it will output the chunks of your map that will spawn Slimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slimes spawn within 16 blocks of bedrock, in any light conditions.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I think they were removed in the 1.2 Beta, but it is confirmed that they have returned in 1.2_01.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slimes spawned fairly frequently back in Alpha, but I believe Notch reduced the spawn rates by quite a bit since then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 1.3 update increased the slime's spawn rate yet again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 25}}, {"sents": [{"text": "The fact is that slimes now spawns naturally at night (technically light level < 8) in swamp biomes (\"Swampland\" in debug screen) with y-coordinates ranging from 51 to 69.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This feature is added in 12w40a development snapshot or 1.4.2 (Pretty Scary Update) release, making them much easier to be found.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slimes also spawn below y-coordinates of 40 in specific chunks .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft Wiki has a formula on the slime spawning mechanism and there are numerous tools to find slime-spawning chunks, however since it is subjected to change, it may be far easier and better to find slimes by simply look for swamp biomes on the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38938/Alvin Wong", "score": 19}}, {"sents": [{"text": "As of the 1.3_01 update, slimes have a higher spawn rate, spawn in ANY light conditions, and on ANY mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you put it on peaceful, though, only small slimes will spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7425/hydra", "score": 10}}, {"sents": [{"text": "Slimes spawn in the bottom 16 blocks of the map, but only in 10% of chunks.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Here is an online tool to determine which chunks are capable of spawning slimes: http://mcslimes.appspot.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8172/Christian Oudard", "score": 6}}, {"sents": [{"text": "If you hear a distinct, repeatedly clicking sound, you're very close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7922/Helbreder", "score": 2}}, {"sents": [{"text": "You can find slimes near bedrock, but only in 10% of chunks.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you want to find slimes more easily than digging around forever, find a swamp biome--about y level 64 they spawn naturally at night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/132734/Cheedar", "score": 1}}, {"sents": [{"text": "Go get a bunch of TNT and blow a hole to bedrock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, make the hole wider.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go do something else for a Minecraft day or two, and come back to the cavern.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll find many slimes there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9090/user9090", "score": 0}}, {"sents": [{"text": "dig a hole down to layer 4 and make a 4 high by 1 long room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then dig three blocks straight ahead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have done that then dig 50 blocks on either side, once you have done that dig out about 20-30 blocks deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the end of all this you should have 4 block high room that is 100 blocks wide and 20-30 blocks long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then place tons of torches to totally flood the area in light to stop other mobs spawning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally after all this work all you have to do now is return to the surface and wait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give it a couple of minecraft days and go back down", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you should see a fair few slimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill and enjoy all the slime balls you have collected", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/84256/BlackWidow", "score": 0}}], "question": {"question": "In early alpha I remember Minecraft videos showing slimes deep underground. I think you would attack them then they split into several smaller slimes. But I've never found a slime for myself. In what conditions can you find slimes? Are they definitely still in Minecraft?", "title": "How do I find slimes in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/14783", "author": "gaming.stackexchange.com/users/1721/Sadly Not"}, "example_id": "11_28", "summaries": [["Slimes only spawn naturally at night and in certain chunks of your map, within 16 blocks of bedrock.", "While they do spawn in swamps and at night, depending on the map seed, they mainly spawn close to bedrock."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["These users suggest they spawn only in certain chunks.", "Users suggest they spawn close to bedrock."]]}
{"answers": [{"sents": [{"text": "Prior to version 1.6, all ground passive mobs (not squid) will spawn at light level 9 or above on grass blocks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From version 1.6 onwards they will spawn on grass at any light level.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Squid will spawn at any light level under water.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Groups:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pigs spawn in groups of 3-4 Sheep spawn in groups of 2-8 Cows spawn in groups of 4-12 Chickens spawn in groups of 1-3 (and a 1/8th chance from a thrown egg)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 13}}, {"sents": [{"text": "The Minecraft Wiki shows that there are many variables that affect animal spawnings as of version 1.3.2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One in ten newly generated chunks will contain mobs (includes any animal, monster, or utility).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They can show up in as many as four 'packs' of the same mob.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will always spawn on the highest point (the blocks that you see if you were flying).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, if the world generator had to choose between spawning an animal on a ledge or inside a cave, it would choose the ledge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The block that the animal spawns on must be opaque (not glass, water, lava, etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pigs spawn in groups of either three or four.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sheep spawn in groups of two to eight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cows spawn in groups of four, and can spawn up to twelve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chickens spawn in groups of as much as three.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When chicken eggs are thrown, there is a 1/8 chance of a baby chicken spawning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also a 1/32 chance of four spawning instead of one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before version 1.6, they only spawned when the light level was over nine, now they spawn regardless of whatever light level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The block two blocks above the opaque block must be non-opaque (tree leaf, water, lava, glass).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Animals (excluding squid) do not spawn in ocean biomes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No animals normally spawn in desert biomes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The spawning of animals is dependent on the world seed .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that if I make a world with default settings and the seed 'minecraft' and you do that same, the cows and pigs will spawn in the exact same places.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very rarely, new animals can spawn in already generated chunks, like monsters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When this happens, as well as when mobs spawn from a mob spawner, the following rules apply: The light level must be nine or more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The opaque must be a grass block (not a dirt block).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike monsters, animals do not spontaneously despawn, except for wild ocelots and wolves (which can despawn only when they are hostile).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do not despawn even if the player is far from them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that squids have different spawning criteria then other mobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can spawn at any light level underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will also spawn in player made pools and sometimes they will spawn in underground water deposits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is technically possible for them to spawn in one block of water, but that is not very likely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "In Addition: Animals, and Monster-Mobs too, ONLY Spawn a few 100 blocks around human Players.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Animals only Spawn on dirt blocks and cobble stone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6345/WeGi", "score": 5}}, {"sents": [{"text": "The wiki has a good overview, but the key points are as follows: Passive mobs don't despawn when they are far from the player, except for angered wolves and ocelots (which by definition are not passive).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Passive mobs are spawned on chunks that have just been generated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They spawn above the highest opaque block that has at least 2 transparent blocks above it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Passive mobs also have the chance to spawn on existing chunks, but at a much reduced rate compared to hostile mobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Passive mobs need a light level of at least 9 and a grass block to spawn in this manner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Animals other than squids will not spawn in ocean and desert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, squids only spawn in water, which generally means ocean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1351/MBraedley", "score": 3}}, {"sents": [{"text": "I learned that squid can spawn only in water, but it will take about 5-10 days (in the game).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Squid can spawn in even 1 block of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36120/jessiem", "score": 3}}, {"sents": [{"text": "Animal spawning is always slowly changing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clarify some points: Animals will not spawn in the spawn chunk (where you spawned)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Animals will not spawn within 16 blocks of a player - Monsters will not spawn within 22 blocks of a player, but once they move closer than 22 blocks to the player they cannot despawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing will spawn further than 128 blocks from the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Despawning varies depending on the mob.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Monsters despawn instantly if they spawn more than 82 blocks from the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is all SPHERICAL - meaning in the caves below you, platforms above you,and in any direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of 1.13 squid only spawn in river & ocean bioms between levels 62 and 46.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(however, I was unable to build a working squid farm in a mushroom island biom in 1.12.2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before 1.13 they can spawn in any water, 1 block or larger, between levels 46 and 64.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a mob cap, a maximum limit that can be in range of the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once that cap is reached more mobs will not spawn, friendly, neutral or hostile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each has it's own cap not affected by the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "HOWEVER, placing animals in pens or naming them takes them out of the cap count, and so does killing them, obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can breed as many food mobs as you want (see Mumbo's chicken farm in season 4 of Hermitcraft) and they will never despawn if penned, named, or otherwise enclosed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hostile mobs can only spawn in light of 7 or less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once spawned, all hostile mobs can survive in any artificial light of any level (torches, lanterns, etc..)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fun Fact: Hostile mobs can spawn any time day or night on blocks placed at level 256 because technically there is no light above 256 to light the top surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in short the OP was correct that spawning was centered around a player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Verification of this information can be done in the official wiki or watching Let's Play videos for Skyblock Challenge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/241659/Dave Sunhammer", "score": 0}}], "question": {"question": "In what way do animals in Minecraft spawn? It looks to me that they spawn more during the night (but where there are torches) and more kind of around you / around some other human player. Am I right, or does it work some other way?  Thank you.", "title": "How does animal spawning work?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/15207", "author": "gaming.stackexchange.com/users/6377/pootzko"}, "example_id": "11_30", "summaries": [["All ground passive mobs with spawn on grass at any light level. Squid can spawn in water, in 5-10 days.", "While in the past passive mobs spawned at light level 9 and above, now the spawn on grass whatever the light level. Squids spawn in water and all animals spawn within a few 100 blocks around the player."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users list different criteria for mob spawning."]]}
{"answers": [{"sents": [{"text": "Not very cheap, but it's a good tactic:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "combine some pressure plates together with dispensers filled with arrows or snowballs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That way, whenever mobs get near the hole, the dispenser will fire at the mob, hopefully pushing it into the hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1552/Denilson S\u00e1 Maia", "score": 7}}, {"sents": [{"text": "They still seem to like to swim , so you could make some Water Traps - or any running water, maybe combined with a waterfall, into your pit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2666/Cyclops", "score": 2}}, {"sents": [{"text": "If you want to lure animals, you need to use their breeding mechanics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to lure sheep, cows, and mooshrooms, use wheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to lure pigs, use carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to lure chickens, use wheat seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, luring wolves and ocelots, first you gotta tame them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Taming wolves is easy, all you have to do you use some skeleton bones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Taming ocelots is a bit harder, because the ocelot will run away if you move your head or body a lot, it will run away, setting it to F8 mode will help a little bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then to lure wolves and ocelots, just simply walk once you've tamed them and they will follow you around and stuff like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NPC Villagers Villagers do not have a food item; they will breed of their own accord (and in their own time) depending on the available houses, or at least \"registered doors\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only possible way to lure villagers is to get a few zombies to chase them into holes, while doing this, you may end up getting a few zombies in the trap too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46754/ThatHelpfulGuyYouLike", "score": 2}}, {"sents": [{"text": "Snowballs will make mobs act as if they have been hurt but don't cause any damage (they still flash red) Not really luring more herding", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 1}}, {"sents": [{"text": "Place three blocks on top of each other, then break the two blocks underneath the top one.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Place a wooden pressure plate underneath the floating block and place 4 wooden doors around the pressure plate, (each facing at a 90degree angle difference).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When a mob triggers the pressure plate, all doors will close and you then proceed to kill it through the windows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65737/Magpie", "score": 1}}, {"sents": [{"text": "If you are holding wheat in your hand any animal will follow you, so you could just walk into your hole and they will follow and you can use a ladder to get out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28988/knee1", "score": 0}}], "question": {"question": "It seems to me like the last few updates made animals/mobs smarter: they won't fall that easily into holes 2+ blocks deep. Maybe I'm mistaken, maybe not...  Anyway, did anyone try to combine normal blocks and stone slabs to create an angle which would produce more \"jumps\" into hole traps? Is there a proven combination of blocks that gives good results?  Thank you.", "title": "What is a good way to lure animals / mobs into big holes/traps?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/15210", "author": "gaming.stackexchange.com/users/6377/pootzko"}, "example_id": "11_31", "summaries": [["Try making water traps, combining pressure plates together with dispensers filled with arrows, or put some wheat in your hand so the animals follow.", "You can combine pressure plates with dispensers filled with arrows or snowballs. You could also make water traps if they seem like they like to swim. Another solution could be to place three blocks on top of each other and break two blocks under the top one. A handy solution to lure mops is to hold food in your hand."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest different tactics with which to lure mobs."]]}
{"answers": [{"sents": [{"text": "Go into your minecraft folder and open up options.txt .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Find the line that reads pauseOnLostFocus:true and change true to false .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now Minecraft won't pause to the menu screen when you tab away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find your minecraft folder in a couple ways: Using the file system:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Navigate to... %", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "appdata%\\.minecraft\\ (on Windows)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "~/Library", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/Application Support/minecraft/ (on Mac OS X)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "~/.minecraft/ (on Linux) Using Minecraft's menus: Start Minecraft and click Options , Resource Packs , and then Open resource packs folder .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the file system window that opens, go up one folder and you'll be in your minecraft folder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54182/user54182", "score": 75}}, {"sents": [{"text": "You can press F3 + P to let the game not auto-pausing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Press F3 + P again to re-enable it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80773/infmagic2047", "score": 53}}, {"sents": [{"text": "For single player, it seems that you've already figured out that bringing up the inventory screen prevents the game from auto-pausing when it loses focus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe there is any other way to prevent the auto pausing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may, however, consider hosting a SMP server and being the only person connected to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In SMP, the game will not pause when you are alt-tabbed out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can install mods on a SMP server that allow you to create user whitelists to define who you want to connect to your server.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add only yourself to that list, you don't need to worry about anyone else connecting while you are playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4775/Dave McClelland", "score": 34}}, {"sents": [{"text": "Since the update that merged the single- and multi-player code bases, you can press T to start typing in chat, which will let you tab out without pausing or hiding the game .", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24394/Tharwen", "score": 13}}, {"sents": [{"text": "This answer is no longer relevant to current Minecraft versions, because F1 no longer hides menus; also, F1 is now a toggle and the tricks for holding it down are irrelevant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you mention that your concern is that you can't see (as opposed to having the menu up at all), I have a fix for that:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "with the menu up, use F1 to hide it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pressing F1 removes all HUD elements and leaves only the game view.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, you have to hold down F1 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are several tricks for this to fool the game into thinking you have F1 down: Press F1 and switch out of Minecraft while holding it down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Tested on Mac) Before releasing F1 , press the Alt (Windows (and Linux?)) or \u2318 Command (Mac) keys.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mac-specific: If you have a system where you have to press fn - F1 , just release F1 before fn .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5962/Kevin Reid", "score": 3}}, {"sents": [{"text": "Whilst all the other solutions look perfectly fine, I thought I'd add the method I use, when I want to not have the game pause, I hit esc, and \"Open up to LAN\".", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "The game doesn;t pause then on focus loss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61520/TMH", "score": 1}}, {"sents": [{"text": "here's how I did it, I was mining, in a map called Minevolution, I was in full screen mode and then, while holding down left click, I pressed F11 at the same time I let go of the left click button, and it continued to mine, then I just did the whole Alt+Tab thing to get out of it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it worked", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93595/Reo Reyes", "score": 0}}, {"sents": [{"text": "If you just open a LAN connection the game no longer can be paused, even if you're in the game menu.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "A LAN connection only allows people to jump in if they are on the same internet connection, so it is pretty secure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/100610/user100610", "score": 0}}], "question": {"question": "Is there a way to alt-tab out of Minecraft (i.e. make Minecraft lose focus) without the game auto-pausing and without having to bring a menu (e.g. inventory) up first?", "title": "Can I alt-tab out of Minecraft without the game auto-pausing?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/15664", "author": "gaming.stackexchange.com/users/2616/Brian Beckett"}, "example_id": "11_34", "summaries": [["Try F3+P to remove auto-pause. You can also open a LAN connection.", "There are multiple ways you can do this, chief among them being editing the options.txt in the minecraft folder. There is also a key combination that works (F3 +P), or keeping the chat box open. Opening a LAN connection also works. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users say that opening the minecraft folder and changing an option in a text file works.", "A key combination also works.", "Keeping the chat opened when tabbing out also works.", "Opening a LAN connection also allows this."]]}
{"answers": [{"sents": [{"text": "There is no best way to do it, as such.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Both Steam and Wine are ever-changing, and today's best method might break tomorrow", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People have reported that Steam works with just standard Wine.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Install Wine from the Software Center (or click the shopping bag icon).", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Right click the installer executable, go to Properties \u2192 Permissions and check Allow executing file as program , then", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right click it again and select Open with Wine Windows program loader .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it turns out that doesn't work for you, you can try using PlayOnLinux .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marco has detailed the instructions on how to get it working behind the link.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it still doesn't work, you can give Crossover Games a go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though it is number three on this list on purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, it seems that Steam will work okay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should try to run it using out-of-the-box Wine first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you run into any trouble, feel free to ask a question under the wine tag at Ask Ubuntu .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also see this site for Steam games that work with Wine (and, by extension, PlayOnLinux).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: If you get it to work, updates to Wine will most probably never break it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it may well be the Steam people are fighting off Wine compatibility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may also be they are actively trying to make their program run well under Wine (games publishers have been known to do that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5267/Stefano Palazzo", "score": 42}}, {"sents": [{"text": "In addition to Wine, WineTricks helps really much.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It installs all the required drivers, libraries and frameworks into Wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Steam Games on Linux website contains Wine configuration and things you need to install (including WineTricks for some games) to play different Steam games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I successfully played Alien Swarm and Half-Life 2 Deathmatch , though they don't seem to need any special configuration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2267/BlaXpirit", "score": 10}}, {"sents": [{"text": "As of 15 Feb 2013, Steam is officially available on Linux !", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/837/HRJ", "score": 6}}, {"sents": [{"text": "Here's what the Valve Developer Community has to say on the subject.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One \"easy\" method of installing Steam is with Play On Linux .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First download the latest version of PoL and install it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then run it by typing: \"playonlinux\" in the console and click on \"installer\", select \"jeu\" or \"game\" and next, select steam, next, say yes for all next steps, and here it is, Steam is installed!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[For Wine, you] have to set up a working Wine installation first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Then,] Download the installer, open a terminal and change to the download directory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run wine start SteamInstall.msi and follow the instructions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that Steam is installed in Wine's \"virtual\" Windows drive, usually ~/.wine/drive_c/Programs/Valve/Steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you will need to use msiexec to run the Steam installer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, run wine msiexec \\a SteamInstall.msi and follow the Steam installer instructions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The login window doesn't have keyboard focus when starting up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to right-click into the login field first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also notes that if you run Compiz on your computer you will experience severe slowdown problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It recommends to disable Compiz before launching Steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1109/David Krider", "score": 4}}, {"sents": [{"text": "Steam works very well in plain Wine.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I actually paid for Crossover games since they provide commercial support and fix reported bugs in supported games extremely fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus they push fixes back into Wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2771/\u0160imon T\u00f3th", "score": 3}}, {"sents": [{"text": "You could try http://transgaming.com/ (Cedega).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did this in the past", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it worked fine, but you have to pay for it - :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\\", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8419/VoltaicShock", "score": 0}}, {"sents": [{"text": "I use CodeWeaver's CrossOver to run games on Ubuntu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They offer paid support to get games to work. http://www.codeweavers.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/72274/buttercup", "score": 0}}], "question": {"question": "Ok, I was kind of surprised that this hadn't been asked here before, but maybe it's too technical for this site. You guys decide.  I've heard lots of different stories about setting up Wine on Ubuntu, WineTricks, PlayOnLinux etc., but never a 'This is the best way to do it for Steam and Steam games' thread.  So has anyone had any real success getting their Steam games to run on Ubuntu through Wine or something similar? If so, could we get some specific steps?", "title": "How do you get your Steam games to run on Ubuntu through Wine or something similar?", "forum": "gaming.stackexchange.com", "question_tags": "<steam><linux><ubuntu><wine>", "link": "gaming.stackexchange.com/questions/16751", "author": "gaming.stackexchange.com/users/7157/LoveMeSomeCode"}, "example_id": "11_36", "summaries": [["Steam works with Standard Wine. WineTricks also helps.", "Whereas there are many different ways to do it, and WineTricks may help, Steam will work fine with standard Wine installed from the software center. Steam is also available on Linux too. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There are many different ways to do it.", "WineTricks may also help.", "Users say that plain Wine will work fine, however Steam is available on Linux too."]]}
{"answers": [{"sents": [{"text": "Get FRAPS or some other tool to display the frame rate and monitor the effects of your changes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are a quite some things you could try to do: reduce the graphics settings play at a lower resolution", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "use the strategic view (doesn't help as much as one would think) play on smaller maps don't zoom out as much (as Oak already said) win before the modern age", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "install the latest graphics drivers", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're talking about the time between turns, you'll be happy to know that the next patch is supposed to significantly reduce that time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You did not write your exact specifications of your computer, Civilization V is a pretty resource-hungry game, you'll need a relatively new and powerful CPU and GPU to play it at decent settings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4103/Mad Scientist", "score": 16}}, {"sents": [{"text": "Quick Combat and Quick moves make a difference in the late game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Evidently, AI moves/fights at the animated on-screen unit speed, even in areas that are fog-covered or have not been revealed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Switching this option reduced my turn wait-time by half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worth a shot for anyone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30934/user30934", "score": 10}}, {"sents": [{"text": "I found there were two video options that made a massive difference to the game's playability for me: Terrain Shadow Quality set to Off in video options completely got rid of the lag for me in the map.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Leader Scene Quality set to Low", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "stopped the diplomacy screens from loading slowly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume that different setups will have different optimizations, but given that you have to restart the game every time for every video change I'd recommend trying them first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to play at a high resolution with 20-30 fps, which doesn't make the map feel jerky when scrolling around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To find these I installed FRAPs to watch the FPS and started by turning everything down to the lowest setting and gradually re-enabling everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing had a noticeable lag effect apart from the Terrain Shadow Quality in the map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28472/Matt M", "score": 5}}, {"sents": [{"text": "CTRL +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find removing the grid lines improves the game speed dramatically in the late game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CTRL +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "R:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Removing resource icons.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10223/Valamas", "score": 4}}, {"sents": [{"text": "I was having some horrible slowdowns on two different machines during later eras.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me the solution was to to add both the save directory (My Documents\\My Games\\Sid Meier's Civilization 5) and the game directory (Program Files (x86)\\Sid Meier's Civilization V) to AVG Resident Shield's exclusion list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game still has some memory leakage that slows it a little over time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but i'm no longer getting the 1.5-2 minutes per turn", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i was getting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(now the max is like 30 seconds).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10913/binstar", "score": 2}}, {"sents": [{"text": "Civilization V can be a very demanding game when it comes to your computer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "one way you could improve the speed is by closing out of other programs and also turn down some of the graphical settings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also the map size and the amount of leaders you are playing with can also effect your preformance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10987/Huffy", "score": 2}}, {"sents": [{"text": "The strange thing is...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everybody says that Civ5 is demands many of your computer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Civ5 does not completely uses your system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is mostly normal, because many new games like: Battlefield 3 & Farcry 3 demands between 80%&100% of your graphics card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I monitort my system in Civ5: GPU's between 30/40 % (sli)CPU @ 18%MaxMemory @ 19%", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Max... and no", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the cpu usage doesnt increase if i press end-turn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why does civ5 asks so few from my system?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ok OT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Few tips that helped me... 1.Disable", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Barbarians 2.Start", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a game without City-states and @ to compensate 2 extra civilizations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44186/Elmar", "score": 0}}], "question": {"question": "I have pretty decent hardware and I run many games on it. But Civ 5 is unacceptably slow when it reaches an advanced stage where it shows the whole map and there are many units.  I tried to monitor the CPU and memory and I couldn't find the bottleneck. I run it in a fast SSD and I didn't monitor my GPU.  I noticed a speed improvement when I changed from DX10/11 to DX9. But the performance isn't acceptable yet.", "title": "How do I improve Civilization V's performance?", "forum": "gaming.stackexchange.com", "question_tags": "<civilization-5><performance>", "link": "gaming.stackexchange.com/questions/17018", "author": "gaming.stackexchange.com/users/3375/Jader Dias"}, "example_id": "11_37", "summaries": [["Get a tool to display the frame rate and reduce the graphics settings. You can also install the latest graphics drivers.", "It is a good idea to get FRAPS to tell you the frame rate so you can monitor the effects of your changes. Reduce graphics settings or play on lower resolutions. Use strategic view, install the latest gpu drivers , lower terrain shadow quality and leader scene quality or removing resource icons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest multiple solutions to the issue."]]}
{"answers": [{"sents": [{"text": "Aggro as a term originated in MMO's, but its usage has spread considerably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Originally it was coined to describe any creature who would attack you on sight.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So an \"aggro\" mob was one who would attack without being provoked, as opposed to one who wouldn't attack unless you attacked it first.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The related usages here are \"aggro range\" or \"aggro radius\" which is the distance at which the mob will attack, and \"aggro chain\" which is whether or not the mob will bring his friends along, even if they are outside of normal aggro range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the games evolved \"aggro\" became the state of being attacked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you were being attacked, you \"had aggro\", and if you did too much damage to something", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and it started attacking you instead of someone else you \"stole aggro\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you did something stupid you could have \"too much aggro\" which meant too many things were drawn to attack you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In your example, he's saying that the unit AI can be exploited because they don't chain aggro, so you can move into their aggro range, and individually \"pull\" them from their groups and eliminate them one at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/479/Satanicpuppy", "score": 39}}, {"sents": [{"text": "It means that you move closer to enemy forces (may be slightly attack 'em) and move back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your opponent does not react properly then only couple of units will \"aggro\" and start moving to attack your units.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you can easily pick them alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i.e. as terran you can aggro enemy to go into range of your tanks you can also check wiki .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starcraft's AI uses distance and type of unit to determine what to attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3932/Meta", "score": 7}}, {"sents": [{"text": "\"Aggro\" is a shorted form of aggravate, meaning to annoy someone or something so it will attack you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73363/Gerry", "score": 5}}, {"sents": [{"text": "Aggro basically means aggressive.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you see or hear it in a game in reference to something", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(ex. Juliet in Lollipop Chainsaw complaining that the zombies are being so aggro", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ") it just means that they're aggressive and will attack you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37566/Nia Ariel", "score": 3}}, {"sents": [{"text": "It is a shortened form of aggressive.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It describes monsters that will recklessly attack with no regards to their own defence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This term is in Magic the Gathering, a popular TCG, it is a type of deck with cheap, fast creatures that have high attack but low defence to try kill the opponent as quickly as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aggro creatures are mainly in red.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mono-Red decks and Red-White decks are commonly used as aggro decks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74117/Oreo", "score": 2}}, {"sents": [{"text": "\"Aggro\" is short for aggravate, instead of aggressive.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In short, aggressive is a state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An enemy is aggressive towards all players, but who they attack is determined by their level of aggravation towards the different members of the player group.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the game, it can be affected by a number of factors such as DPS, abilities, or even healing allies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some sample sentences: \"Don't aggro the boss until you clear the adds.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aggravate makes more sense than aggressive in this context.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Those enemies have a very large or small aggro radius.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aggravation works better than aggressive or aggression, because mobs that trigger based on range are considered \"aggressive\" already.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"X DPS class out", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "aggro'd", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the tank", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", that's what caused the wipe.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes more sense that it means \"X DPS caused the enemy more aggravation than the tank, thus causing the enemy to shift its focus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/221158/Jaster83", "score": 2}}], "question": {"question": "I have heard \"aggro\" said in commentaries in a few different contexts and I have no idea what it really means. I can figure out what the commentator means, but I don't understand that word.", "title": "What does \"Aggro\" mean?", "forum": "gaming.stackexchange.com", "question_tags": "<terminology>", "link": "gaming.stackexchange.com/questions/17608", "author": "gaming.stackexchange.com/users/6774/tenfour"}, "example_id": "11_41", "summaries": [["It is used to describe any creature that attacks on sight. It is the shortened form of aggravate, meaning aggressive. ", "In gaming, the word aggro, which generally  means aggression, is defined by the community in similar ways."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community defines aggro either as aggravate or as aggressive."]]}
{"answers": [{"sents": [{"text": "You could ask the server admins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many times they will zip the map and send it to you if you ask nicely and explain the purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7803/tgrosinger", "score": 14}}, {"sents": [{"text": "You can use World Downloader .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Press Esc in-game and press L to start downloading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will download everything you see \u2014 about 160 blocks away from you, from bedrock to the sky limit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To stop the download, press L again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, just look in your single-player maps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18780/cooldudsk", "score": 10}}, {"sents": [{"text": "It's theoretically possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your client will download part of the map before rendering it, so the data is actually transmitted through network and stored in memory, and is accessible by either packet capturing or client modding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way is straightforward to implement, and I implemented the latter one with MCP before for a certain complex labyrinth map .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, such tools for retrieving server map can be easily used for hacking and unfair gameplay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So don't expect any legitimately published ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit : I came across an implementation called WorldDownloader which may be good for your need.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can try it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9437/xfs", "score": 6}}, {"sents": [{"text": "As ursa_arcadius suggested, assuming you do not have direct access to the server itself (op/admin privileges in-game don't count), you could ask the server admin to send you the map file.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If they don't want to send you the whole map, but are willing to devote the time to it, they could take a copy of the map, use MCedit or a similar tool to export just your redstone circuit, and send you that export (which you could in turn import into your single player map).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See MCedit and how to use it for more info :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do have direct access to the server itself, of course, you could just shut down the server for a few seconds (make sure no one is logged in!) and copy the map data directly from the server into your own MC world folder, and start the server back up.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9423/Doktor J", "score": 3}}, {"sents": [{"text": "There isn't unfortunately, the only way to do this is through accessing the machine locally, or having some sort of remote access to the folder.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "See my previous answer below for instructions on how to do this: You need to first locate the directory that the minecraft_server.jar is stored in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have this, there will be a folder inside here that contains the save data.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The default is world , but it may that there are lots of folders and it is hard to find -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if so, you can check the level-name property inside the server-properties file, which will give you the correct folder name to look for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This also works the other way around, but you will need to rename the folder / level-name property to ensure that the correct world is referenced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See also: http://www.minecraftwiki.net/wiki/Server.properties#level-name", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8141/soulBit", "score": 1}}, {"sents": [{"text": "As far as I can tell , this isn't possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to get your friend to zip up his save file and send it to you via other means.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 1}}, {"sents": [{"text": "Depending on what you are using, (AKA: Remote host, Or Hosting on your computer)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If on an FTP Enabled server, then Copy the FTB Link from your Server Panel, And then Paste it into the Directory bar in windows explorer, then Copy the folder named \"World\"(Without quotes)to your desktop,", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/101977/Mods_o_joy", "score": 0}}], "question": {"question": "Is it possible to somehow get the map from an SMP server as a mere player? I did some large Redstone circuitry, and I would like to copy it into my SSP map.  If not, can I extract the loaded chunks from memory?", "title": "Can I copy part of a Minecraft multi-player (SMP) map to a single-player map?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/18190", "author": "gaming.stackexchange.com/users/7360/fjdumont"}, "example_id": "11_43", "summaries": [["Try using World Downloader. You could also ask the server admin to send you the map file or try to access the machine locally.", "In order to duplicate files, the user has to  use either an external software or be in direct control of the original files."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["To copy any file, it is suggested to use a third party software.", "It is implied that in order to copy files, the user need to have direct access."]]}
{"answers": [{"sents": [{"text": "Try to keep your environment and yourself properly hydrated.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(It's probably easier to keep your room/apartment/house whatever hydrated; drinking enough fluids while playing games like the ones you mentioned can cause other issues ...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're not blinking much as it is, dry air and dehydration can make things worse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Think about getting a humidifier that you can run during long sessions, and do what you can to keep fluids in without constantly having to go to the bathroom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wear glasses or contacts and have the choice, wear glasses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having contacts in will just make the symptoms you describe worse, because now you have to keep both your eyes and the contacts moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8366/Dave DuPlantis", "score": 6}}, {"sents": [{"text": "As silly as it sounds I will sometimes blink one eye at a time for a good long blink", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I find I feel a lot better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2351/Tyler Szabo", "score": 6}}, {"sents": [{"text": "You could give a try to F.lux .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This small software allows your computer to automatically decrease the gamma value of your screen, to match the luminosity of your environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And guess what?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's free of charge!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good point:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's now avalaible for Windows, Linux and Mac!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7098/Lysarion", "score": 5}}, {"sents": [{"text": "I doubt that you stop blinking entirely, but it is common to blink less when using a computer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have a few options: Use glasses instead of contacts.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Contacts tend to dry out eyes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another poster mentioned this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use wetting eye drops (NOT VISINE).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Some common brands are Celluvisc and Blink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thick and gooey drops will keep your eyes wet for longer sessions, but leave residue around your eyes if you don't wash it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Humidifier would help if you are in a really dry area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though you probably don't want to add too much moisture in an area with a lot of electronics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible that if your eyes are drying out that fast that you have some bacteria around your eyes that either slow the flow or reduce the quality of your tears.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Daily warm compress and increasing fish oil intake can help with this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to see an optometrist if you suspect this.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Of note, my wife is an optometrist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have asked her a lot of questions about dry eye, since I have it, but I'm too lousy a patient to regularly follow her instructions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let me know if you have any other questions and I'll see about asking her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11962/Perishable Dave", "score": 2}}, {"sents": [{"text": "I've never personally used them myself, but have you heard about GUNNAR Optiks glasses?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They claim to help with eye fatigue, and other problems caused by starting at computer screens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not exactly a cheap option, they run around $80 and up for a pair.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4239/Doozer Blake", "score": 1}}, {"sents": [{"text": "Get some eye drops.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I found some in China town that are menthol (sounds weird but they are awesome) and they work perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1396/Abe Miessler", "score": 0}}, {"sents": [{"text": "From Dave DuPlantis's answer keep yourself hydrated make sure to drink plenty of fluids whilst gaming (I keep a couple of pint glasses of water on the table beside).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then, keep a few slices of freshly cut onion beside you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's guaranteed to keep your eyes moist and force you to blink regularly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember to cut a new slice of onion a few times during your session.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/263/GAThrawn", "score": 0}}], "question": {"question": "Sometimes when I play games that require a lot of focus (CS, Starcraft 2) after 10-20 minutes of game I notice that my eyes are red, from not blinking enough.  If this happens to you too how do you prevent this from happening?  I know I have to blink but it's hard to remember to do that every 15 seconds when you fight with 2 armies of Protoss and Zerg.  Thanks.", "title": "Dry eye from not blinking enough", "forum": "gaming.stackexchange.com", "question_tags": "<health>", "link": "gaming.stackexchange.com/questions/18220", "author": "gaming.stackexchange.com/users/2002/Alexandru Luchian"}, "example_id": "11_44", "summaries": [["Keep yourself properly hydrated and use glasses instead of contacts. You could also try eye drops.", "While many suggest to stay hydrated and use medical items such as eye drops, others suggest the seek of medical assistance."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Hydration and clean environment is recommended.", "The community proposes usage of glasses or eye drops.", "It is suggested to seek medical assistance."]]}
{"answers": [{"sents": [{"text": "Clicking the print screen button on the top-right of your keyboard (its name is usually abbreviated, e.g. Prt Scr ) will save an image of the current display to the clipboard.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can later paste that image inside a suitable application (e.g. paint).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, that means only one screen shot at a time, since hitting the key again will override the clipboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, a lot of games have a special treatment for that key, and they will actually generate an image file themselves in some folder (typically under My Documents or AppData).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you run a game with the Steam overlay on it (whether a real Steam game or just an external game launched through Steam), Steam has a special mechanism for taking screenshots, which saves the images to a special location and allows you to easily upload them online to the Steam cloud.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The default key for taking Steam screenshots is F12 ,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 42}}, {"sents": [{"text": "I agree with Oak that Steam is a very viable option for taking screenshots in-game as well as the stock print screen mechanic.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I would like to pose a third option, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could always check out a utility like Greenshot .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Which takes the print screen mechanic a step further by automatically saving the the image to the desktop, or other desired location, instead of simply leaving it in clip board ( as seen here ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's free, safe and open source, and is readily available to download through the homepage I linked above or on Sourceforge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a 544 KB download.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike an application like CloudApp or Steam's screenshot utility, you will have to upload your image to a host of your choosing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8202/G.D. Hamell", "score": 29}}, {"sents": [{"text": "Taking screenshots of modern games, especially in fullscreen can indeed be a challenge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fortunately there\u2019s several ways to get that capture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Built-in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In-game Many games have a built-in screenshot key, so check the Controls section of its options to find out what it is or to set it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The default is usually one of the higher-numbered function keys (e.g. F11 or F12 ), but as Oak said, some use the obvious choice of PrtScr .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Windows", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, for many games, Windows own PrtScr handler will suffice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it doesn\u2019t work in fullscreen, often, but not always, switching to windowed mode (if the game supports it) will allow it to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Technical Explanation", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When PrtScr doesn\u2019t work for a fullscreen game (or sometimes even a windowed game), it is because the game is using the video-adapter\u2019s hardware overlay", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[1] [2] [3] (not to be confused with software overlays like those of Steam, Fraps, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a special buffer ( surface for DirectX games) that software can write to which provides hardware acceleration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By nature, it is just a simple (usually near-black) rectangle that the video-adapter fills in with the output image in hardware .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result, Windows does not have access to the rendered image, and so its PrtScr handler cannot capture it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the same for video-players that use hardware acceleration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Work-arounds Safe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fortunately, just like you can turn hardware acceleration off for a video-player, you can usually disable a game\u2019s usage of the hardware overlay in the game\u2019s Video section of its options by either disabling an option such as \u201chardware acceleration\u201d or by choosing \u201csoftware renderer\u201d.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course this means that the game won't perform as well, so you\u2019ll want to change it back after capturing the image you\u2019re interested in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Forced For games that don\u2019t let you turn off the hardware overlay usage, you can force it off by simply running another program that makes use of hardware acceleration before running the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since most (all?) video-adapters only support a single overlay surface, running a program that uses it makes it unavailable to other programs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the past, whenever I wanted to take a screenshot of a video I was watching, I would run Karsten Sperling\u2019s program Alpha (which is a nifty program in its own right) because it would occupy the overlay, so that I can take a screenshot of the video without getting a black rectangle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I don\u2019t usually do that anymore for videos because I use VLC which a built-in screenshot key that can take correct snaps of the video even when using the overlay because the screenshot function is built-in to the same program that generates the image, so it has access to the actual image.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One caveat is that some games won\u2019t run at all if they can\u2019t use hardware acceleration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hacks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One trick that can be used to allow screen-capture in fullscreen games in Windows Vista and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "up is to turn off desktop composition for the game (figure 1).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another trick I have read about is to use a registry hack to enable screenshots for software that uses DirectX: Windows Registry Editor Version 5.00[HKEY_LOCAL_MACHINE\\SOFTWARE\\Microsoft\\DirectDraw]\"EnablePrintScreen\"=dword:00000001[HKEY_LOCAL_MACHINE\\SOFTWARE\\Wow6432Node\\Microsoft\\DirectDraw]\"EnablePrintScreen\"=dword:00000001", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven\u2019t been able to test or confirm this because turning off desktop compositing worked just fine, even for an odd nut like Safecracker in which taking a screenshot had previously resulting in a snap of the desktop cropped to the dimensions of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third Party", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And of course there\u2019s third-party programs as others have mentioned on this page.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fraps tends to be popular, and your concern about it impeding performance when your system can barely handle the game as-is is specious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you turn off the FPS overlays and such, then you should be able to use it to take screenshots without it having any additional impact on performance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/325/Synetech", "score": 11}}, {"sents": [{"text": "I'd like to throw in a third option as well that I've used for quite some time now and really enjoy is SnagIt", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "it costs some money but is really worth it because once you take a screenshot you can have some image manipulation and add some fun stuff like arrows or notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also great for snagging an entire webpage as an image, or taking just part of your screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It allows you to grab a screen over 40 different ways, check it out if you don't mind spending a little bit of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snag", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It Website", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8214/Mark", "score": 3}}, {"sents": [{"text": "You could try Gadwin Printscreen.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "I want to take screenshots during gameplay. This is on a PC with Windows 7. I don't want to use Fraps because my PC sucks and can barely run the game.  What are my options? I would prefer something like the OS X screen capture with  Command  +  Shift  +  3 .", "title": "How do I take screenshots of fullscreen games on a Windows 7 PC?", "forum": "gaming.stackexchange.com", "question_tags": "<windows-7>", "link": "gaming.stackexchange.com/questions/19203", "author": "gaming.stackexchange.com/users/3501/Rohan Monga"}, "example_id": "11_47", "summaries": [["Clicking print screen will save an image to the clipboard. Steam has a special mechanism for taking screenshots. You could also use a tool like Greenshot.", "There are several ways to take a screenshot while playing a game, such as the windows default print screen button or any third party software."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests that a screenshot can be taken either by using a third party software, or by using a specified by the game button."]]}
{"answers": [{"sents": [{"text": "You have a few options: Throw them into a pool of lava Throw them into a cactus block Throw them into fire Explode them (items will be destroyed if they are in the radius of a TNT or creeper explosion)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just throw them on the ground and forget about them and they'll despawn after 5 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is generally longer than desirable, however, which is where the other options come in handy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 56}}, {"sents": [{"text": "You should always keep cobblestone...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's used for a ton of stuff in various forms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can smelt it into rock, make it into stairs, roads, and, of course, huge fricking floating palaces with skulls that drip lava, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gravel is useful for mining flint, so keep it, then throw it in a hole and mine it again, and again, and again, until you've converted all of it to flint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dirt is pretty annoying, granted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to keep it because I'll occasionally want to level a lot of terrain in preparation for building something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also nice to use in building elevated roads/bridges, because you don't have to use the more valuable cobblestone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to use dirt for \"lighthouses\" (really tall towers with torches on top", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you can see where things are) and other disposable structures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chests are super cheap to make, so there is no reason not to throw the mined dirt/stone/cobblestone in chests whenever you go back to base to make more picks/shovels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/479/Satanicpuppy", "score": 33}}, {"sents": [{"text": "There are a few basic ways to ditch this stuff: Throw them into lava (my favorite)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Set them on fire by other means", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Just drop them somewhere and leave them, they'll despawn after 5 minutes Throw them on some cacti!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(Thanks @Raven Dreamer)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Did I miss any?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/558/lilserf", "score": 10}}, {"sents": [{"text": "Alternatively, you can try the TooManyItems mod, which lets you 'delete' materials from your inventory screen.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Look Here for more information about uses, and setup, and a screenshot that should give you a better understanding of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3114/GnomeSlice", "score": 8}}, {"sents": [{"text": "Most simple and less time consuming.....throw it off a cliff or into a sea nearby.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The items will disappear when 5 minutes have passed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10764/ProSay", "score": 4}}, {"sents": [{"text": "Or alternatively, you can install the Equivalent Exchange mod and shove it all in an energy condenser.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Much less wasteful: you get diamonds from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28911/XxLOLDUDExX", "score": 4}}, {"sents": [{"text": "If you want to lose many items quite quickly you need a bunch of toolboxes and a bucket filled with lava: install toolbox on ground \"use\" toolbox from as far away as possible", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fill all 9 nine crafting slots with rubbish you want to get rid of", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dump the lava and see items disappear collect lava IF(too much rubbish items)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "THEN GOTO 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(But I prefer storing them...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7969/mbx", "score": 3}}, {"sents": [{"text": "Shortcut to drop 4 items at a time: open your inventory screen put an item you want to drop in each of your 4 'craft slots' when you close your inventory screen, you'll drop all 4 items", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6547/Luke", "score": 2}}, {"sents": [{"text": "If you want to do this with a command you could do /gamerule", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "doTileDrops false or /gamerule", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "doTileDrops true to enable and disable the drops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/116897/DjScripto", "score": 1}}], "question": {"question": "I have been digging a mine and now have a slew of dirt and cobblestone blocks. How do I destroy them permanently and keep them from filling up my inventory?", "title": "How do I permanently destroy blocks in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/19485", "author": "gaming.stackexchange.com/users/190/fbrereto"}, "example_id": "11_48", "summaries": [["Throw them into a pool of lava or fire. You could also just throw them on the ground and they will despawn after 5 minutes. ", "While there are many suggested ways to destroy blocks, using ingame techniques, there are few suggestions for plug ins, that might save time."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community provides ways of permanenlty destroy blocks.", "It is recommended to use a plug in"]]}
{"answers": [{"sents": [{"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer below is now outdated since a much easier solution exists \u2013 by holding wheat for cows, mooshrooms and sheep, carrots for pigs, and seeds for chicken, animals will follow you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After rounding up two of each animal, you essentially have an infinite amount of them, since you can breed them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sheep also regrow their wool by eating grass, so you don't even need to breed them to have a constant supply of wool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a modular design to make a series of spawning pads that will spawn animals, and collect them in a central area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pads end up being 8x6, except for the ones right next to the collection pit which are 4x6.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The glass area here would be fenced off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They all drain to this central pit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water is placed at the beginning of each trench, and the signs prevent water from moving backwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a secondary intersection that continues off each main channel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The water should be flowing right to the sign", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I might have made the channel too long in my haste.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And now that Single Player Commands is working with the current version of Minecraft: an aerial view!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 20}}, {"sents": [{"text": "If you place torches in a pen, neutral animals will spawn there more because they'll be spawning at night and day, whereas normally they'd only spawn at day.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "They'll also be spawning more concentrated there at night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118/Ullallulloo", "score": 5}}, {"sents": [{"text": "You could just use wheat by holding it in your hand then go up to the animal.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Once you get its attention (by walking in front of it) it will follow you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But don't get to far ahead", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or else it will lose interest and stop following you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15667/Ryan", "score": 4}}, {"sents": [{"text": "In order to make an area that spawns strictly non-aggressive mobs, there is already an answer that covers how to do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To summarize, you basically need grass blocks that are well-lit (a light level above 9) in order for non-aggressive mobs to spawn.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Using a system of flowing water between these grass areas you can gather all mobs that fall into the water into a central area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are many videos that demonstrate how to do this ( example ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The following height map shows one such arrangement (1 being the lowest height, 5 being 4 blocks above any 1 block) which will result in water flowing from the top-left corner to the bottom-right corner such that no mobs can jump out of the flowing water: 3333333235555552355555523555555235555552355555523555555222222221 Place your water on the upper-left 3 level tile and your grass tiles on the 5 level in the center with a torch in the middle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you can tightly pack these units to make a giant mob spawner, although mobs must be within a 9x9 grid of chunks centered on you (or another player) in order to spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then stand where all your animals drop, pull out a diamond sword and simply chop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also kill them by dropping them from the sky with a sky-spawner .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lava-based traps might not work as they will likely destroy the wool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1721/Sadly Not", "score": 3}}, {"sents": [{"text": "If you look into their eyes while you are holding wheat, they will stare back and when you move they will follow.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I know this works with pigs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I'm not sure if it works with other animals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19658/Kye", "score": 3}}, {"sents": [{"text": "You can use wheat to lure any animals you find into pens.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Just hold the wheat in your hands and any passive mobs (excluding squid?) will follow you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it may take a few tries for you to successfully get the attention of the animal in question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5029/John the Green", "score": 2}}, {"sents": [{"text": "If you want to have all the sheep come to you, use this command: /tp @e[type=Sheep]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<your username> You now have lots of sheep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ba.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118106/DubstepLord1313", "score": 2}}, {"sents": [{"text": "Since Minecraft 1.7, you can use a Lead .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/79446/Hugo Zink", "score": 2}}, {"sents": [{"text": "If by best you mean the most challenging, you can build a longway corridor all the way from wherever a good number of them are to your pen, then proceed on pushing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did it before realizing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just had to have wheat in my hand.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13090/Renan", "score": 1}}, {"sents": [{"text": "For PE, just dig a hole that is two blocks deep and one block wide and wait for the sheep (and pigs) to come in and build the tunnel thing to where you want to have sheep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually I just keep them in a spare house until I have a pen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other versions, just hold wheat and they follow you.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The best pen on the other versions is a one block deep hole with fencing on the walls of the hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a one block wide entrance to the gate and since nothing can jump over a fence they can't get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33376/cassidy", "score": 0}}], "question": {"question": "I want to farm sheep for their wool. What's the best way to make them spawn or gather them up into one pen?", "title": "Any way to round up animals in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/19546", "author": "gaming.stackexchange.com/users/8347/Ryan Detzel"}, "example_id": "11_49", "summaries": [["Hold wheat for sheep the the animals will follow you. You need well-lit grass blocks.", "While the most common suggested way to round up animals, is to make them follow you by using items, few others suggest that the player can make them spawn."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists the requirements for making animals to follow you.", "A summary of how animals spawn."]]}
{"answers": [{"sents": [{"text": "The easiest way I find is to look directly downwards, right click to exit, and then carefully hop from the boat.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It still moves, but not so much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps Mojang may address this in a future update?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be worth going to the Get Satisfaction page for Mojang and seeing if it's been raised as an issue already.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, raise it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/303/Jasarien", "score": 27}}, {"sents": [{"text": "What I normally do is the same as I do for minecart stations: put a minecart on a rail on the shore, then surround that with half blocks.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can then right click on it from the boat, magic-ing you into it and not disturbing the boat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It might not be what you are looking for, but it is simple and works well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8671/OrangeAlmondSoap", "score": 26}}, {"sents": [{"text": "Make a dock out of soul-sand and run your boat into it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It won't immediately break against the soul-sand, unlike other materials, and once it is stuck in the soul-sand it will stay put unless you shove it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1327/Zoredache", "score": 9}}, {"sents": [{"text": "Make sure you enter straight, or else you'll spin around unpredictably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the boat is completely still, you don't need to do the space+arrow manuever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just don't move, click on the boat to get off, and jump.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The currents keep the boat stable and in the spot you leave it for future trips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't quite as elaborate as docks with doors, but it does involve some tricky currents so your mileage may vary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: Boat Science on MC Forums", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3015/Rapida", "score": 9}}, {"sents": [{"text": "I use the Soul Sand technique described by Zoredache, but you might want to carry food with you on your boating trips, because the Soul Sand dock sometimes glitches up and deals massive damage to your health, sometimes killing you in one hit (although food is pretty much worthless if that happens).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems like damage that would apply to a boat when crashing into other things, applies to you when crashing into Soul Sand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11244/NeoRetro10K", "score": 4}}, {"sents": [{"text": "I have found just getting out of the boat while it still has some bare minimum momentum and letting it slide out from under me to have perfect results, in that I don't bump it and have to chase it across the ocean :)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8581/James", "score": 3}}, {"sents": [{"text": "You're not missing anything... happens to all of us.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Row to shore, so the front of the boat is touching land.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then look down at the boat and right-click, as Jasarien suggests, and back out of the boat, so it is \"pushed\" towards shore.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It should barely move, if at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6547/Luke", "score": 2}}, {"sents": [{"text": "I've found that boats are less likely to go shooting off into the distance if you get out of them where water is only one square deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not always perfect, but that, combined with looking straight down when you exit, usually prevents a boat from flying away and crashing into the shore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8675/thedaian", "score": 1}}, {"sents": [{"text": "Make a channel one block wide with dirt blocks and drive into it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Not too easy, but effective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10682/T1R1LL10n", "score": 0}}], "question": {"question": "I mean without it shooting off away from you in some direction. Maybe I'm just missing something, but every time I right click to exit a boat it seems to shoot off out into the water. I'd like to hop out on to the land next to me and have the boat stay put.  I know you can build elaborate docks with doors and such. But is there a way to just neatly get out of a boat without all that?", "title": "How do you get out of a boat in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/20267", "author": "gaming.stackexchange.com/users/8612/Matt"}, "example_id": "12_0", "summaries": [["You have several options: row to shore so the front of the boat is touching land, then click on the boat and jump. You can also make a dock out of soul sand or with with dirt blocks and drive into it.", "Make sure to carefully exit  the boat while facing downwards and clicking right or making different kinds of blocks and bringing the boat close to the shore. Exiting as the boat is moving slightly may also work."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Right click and looking down while carefully jumping out of the boat is highly suggested. The boat is faced towards the shore.", "Creating blocks and leading the boat into it.", "Exiting the boat while having some light movement."]]}
{"answers": [{"sents": [{"text": "One interesting property of the new powered rails are that they act as brakes when no power is applied to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of this, you can make extremely simple stations like this one: \u25ae\u2593\u2501\u2500\u2501\u2550\u2501\u2500\u2194\u2500 rail \u2501 booster rail\u25ae", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "button \u2550 detector rail\u2593 any block", "label": [1], "label_summ": [0], "cluster_id": [[0, 0]]}, {"text": "The minecart rests on the slanted powered rail because it the track acts like a brake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When the button is pressed, the track becomes powered and boosts the cart away.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The sequence of detector, powered, detector track isn't a vital part of the station design, but is instead a 2-way booster.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When a cart passes over the detector track, the powered rail becomes powered, making a very compact booster.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This booster also helps push the cart up the unpowered slanted rail on arrival, resetting it for its next use.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I've been playing around with ways to make a cart magazine that isn't reliant on the cart boosting glitch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it's not as simple as constructing something like this... ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as additional minecarts will fall into the bottom one, melding together, instead of stacking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "YouTube user MinecraftAddict developed a hoizontal-cart-magazine-like concept using powered rails like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the redstone is activated, each powered rail will send the cart to the next spot, while the final one will by launched to wherever you hook it up to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, simply using a button may power the rails for too long and cause some carts to move two spaces, so you may need to use a monostable circuit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When the button is not pressed, the redstone torch on the side of the button's block keeps the output torch off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the button is pressed, the first redstone torch turns off, turning the output torch off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the same time, the repeaters have a redstone signal propagating through them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the signal finally reaches the output block, the torch turns off again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By adjusting the delay time of the repeaters, you can adjust how long (short) you want the button press to last.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 25}}, {"sents": [{"text": "I did not make this, but I do not think a basic station can get simpler than this: \u25ae", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2593\u250f\u2501\u2500\u2500", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\u2192 \u2502", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\u2191\u2500 rail \u2501 booster rail\u25ae", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "button \u2550 detector rail\u2593 any block", "label": [1], "label_summ": [0], "cluster_id": [[0, 0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8581/James", "score": 6}}, {"sents": [{"text": "I've been using the following design for a minecart station and have been very happy with it: I don't recall where I saw this design suggested, but it consists of a 1-by-3 trench filled with powered rails and a button on the wall above the middle rail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When a minecart enters from either direction, it stops on the first downward-sloping powered rail it hits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To keep moving in the same direction, you just have to hit the button, which boosts the cart back to full speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To reverse direction, you have to get out and push the minecart to the opposite slope.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a very simple design, although it does require a button click at every station in order to go continuously from one end of your minecart system to the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15/gnovice", "score": 5}}, {"sents": [{"text": "\u2192\u2500\u2500\u2500\u2550\u2501\u2500\u2501\u2501\u2500\u2501\u2550\u2500\u2500\u2500\u2192 ..\u25ae\u25ae..", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\u2190\u2500\u2500\u2500\u2550\u2501\u2500\u2501\u2501\u2500\u2501\u2550\u2500\u2500\u2500\u2190\u2500 rail \u2501 booster rail\u25ae", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Button \u2550 detector rail.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "redstone", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The detector rail blocks push incoming minecarts in the middle section, where they are blocked in place by the unpowered booster rails.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Pressing the button powers all the boosters, sending and boosting the cart in the other direction.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8919/Casper", "score": 4}}, {"sents": [{"text": "Another good method for use in a minecart station (particularly if you, for whatever reason do not wish to use the launch from an incline method) is to drop the minecart from above only to land upon the first booster rail track piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is executed rather well in the video linked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9796/Kris", "score": 3}}], "question": {"question": "With the advent of Minecraft beta 1.5 and  powered rails , I'd like to find designs of good \"railway stations\" so I don't have to babysit minecarts in getting them set up for launch down a rail line.  What's the best way to design a powered rail station?", "title": "How should I design a powered rail station?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/20394", "author": "gaming.stackexchange.com/users/190/fbrereto"}, "example_id": "12_1", "summaries": [["The minecart rests on the slanted powered rail because the track acts like a brake. When the button is pressed, the track becomes powered and boosts the cart away. ", "Here is a similar, straightforward graphic set of buttons that will help you."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A set of similar instructions and buttons is provided by users."]]}
{"answers": [{"sents": [{"text": "Contrary to all the answers on here, it is in fact possible to reset your progress in co-op.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you are the host (you invited your friend, rather than you were invited by your friend).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start a co-op game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Make sure you are in the hub when doing this.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Warning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This applies to both players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure the other player is fine with you doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, this doesn't work with ss_map .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to be in a session with another player, and this will set both players' progress.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Enable the developer console in the options,", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "then press ~ to open it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are having trouble, see this question .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, enter the following command in the console: mp_mark_all_maps_incomplete", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You might see a weird message about DLC, but the command will have no other visible effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, enter this command: changelevel mp_coop_lobby_2", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This will reload the lobby, and your progress will be reset at zero.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can use this command to change your progress manually:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mp_mark_course_complete <course>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whereas the number is the number of the course you want to unlock (have finished), minus 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So to unlock course 1, use mp_mark_course_complete 0 , to unlock 2, mp_mark_course_complete 1 , and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that mp_mark_course_complete 0 unlocks course 1 fully, and will then open 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also mp_mark_all_maps_complete if you want to get Professor Portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks to fail badp\u2666 for allowing me to waste his time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 30}}, {"sents": [{"text": "I am wondering precisely why you would care to fully reset things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think you can , but it shouldn't hurt the experience at all if you don't reset it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will assume that you really just want to play through the intro puzzles with your friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, here are a few things to note: When at the level selection Hub, you can bring up the Menu and go back to the Calibration area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the first area you start at when a new person starts playing, and has some simple puzzles that get you in the swing of cooperation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When at the level selection Hub, you can look at the door above each puzzle set.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will see little Orange/Blue rectangles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These indicate how far each player has progressed through the section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you find a door with more of one color than another, you've found a puzzle set that you (or your friend) hasn't completed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you enter a puzzle area in the Hub, you will see a small monitor on your left that indicates, once again, how far each player has progressed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are small buttons under this monitor to select which level you would like to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/32/Mag Roader", "score": 23}}, {"sents": [{"text": "I know this is an old question, but I was just skimming through and had a bit of an addendum to the best answer here (the one involving the mp_mark_all_maps_complete command and all that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At first I submitted it as an edit to that answer, but I think it's enough to warrant it's own post here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So here it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Step-by-step how to reset your own progress (without affecting anybody else).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launch Portal 2.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Select", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\"Play Cooperative Mode\" Select \"Standard Coop\"", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From here, open the Console (default ~ , otherwise check the related questions for more info.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "CONSOLE COMMAND: ss_map lobby_2 CONSOLE COMMAND: mp_mark_all_courses_incomplete", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Leave the map, and go play with your friends, as if you started from scratch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is especially useful for people looking to experience the transitions and extra few GLaDOS lines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24650/Mikel_S", "score": 3}}, {"sents": [{"text": "As the game is saved to the Steam Cloud and no option is provided to reset this, this is impossible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only difference would be the animations in The Hub for loading new zones, in order for the player to see them they have to play with someone that hasn't completed them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apart from that, you can just run to the game and selecting the first chamber in each zone...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can, however, try to contact the Steam Support and ask them to reset it for you.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/998/Tamara Wijsman", "score": 2}}, {"sents": [{"text": "The whole point why I wanted this is to let my second Cooperative Testing Partner in Science\u2122 (who got me Professor Portal, by the way)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "experience the 5 unlocking sequences; I missed the first three myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Listening to GLaDOS is a large part of the Portal 2 experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently, however, we can't just do that, so here goes Youtube scavenging. :(", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Surprise surprise, finding decent videos of those sequences is challenging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let's plays drown out GLADoS ruining the whole point of this exercise, while walkthroughs have probably have everything unlocked already (when they don't skip the lobby entirely), so finding good Youtube videos of this is challenging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I'm marking CW to let you help me find those videos. ? ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 2}}], "question": {"question": "Multiplayer progress in Portal 2 is saved to Steam Cloud:  Is progress in the coop campaign in Portal 2 saved?  How do you reset your progress to zero and experience the game from scratch with someone who has not played it yet?", "title": "How do you reset saved multiplayer progress in Portal 2?", "forum": "gaming.stackexchange.com", "question_tags": "<portal-2>", "link": "gaming.stackexchange.com/questions/20459", "author": "gaming.stackexchange.com/users/4298/Calvin Fisher"}, "example_id": "12_2", "summaries": [["Start a co-op game in the hub. You have to be in session with another player and this will set both players' progress.", "Following some direct instructions can be of assistance. Furthermore, contacting Steam Support and asking for their help is also an option."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users provide guided instructions based on the games buttons. ", "Contacting Steam Support and asking for help."]]}
{"answers": [{"sents": [{"text": "Yes, there is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of 1.4.2, /weather (operators only) can be used to control the weather server-wide.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "/weather", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "clear/weather rain/weather thunder", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also optionally specify the number of seconds, up to a million (that's 11 days and ~14 hours).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For example, /weather clear 60 will clear up the weather for 1 minute only.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also, the /toggledownfall command (also ops only)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "stops/starts rain or snow on a vanilla server.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It was added in a beta 1.9 pre-release.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9752/a cat", "score": 16}}, {"sents": [{"text": "Bukkit has integrated the commands into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need OP", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "but: /weather sunny <time> /weather", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "storm <time> /lighting", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "<true/false> /thunder <true/false>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9576/Evan Darwin", "score": 12}}, {"sents": [{"text": "There is no such command available in vanilla Minecraft servers, sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See lunboks answer for more up-to-date info.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8771/Andrew Lambert", "score": 10}}, {"sents": [{"text": "On a vanilla server, you can use the command /toggledownfall to turn rain or snow (depending on what biome you are in) on and off (depending on whether or not it is currently raining/snowing)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You must be an operator in order to use this command.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It is possible to set your server so that toggling rain or snow is unable to be performed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This setting is not altered by an in-game command, but by an owner in the server's settings, much like the server's difficulty or whether or not flying is allowed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This command has no effect in the following biomes due to the biomes not allowing rain/snow: Desert, DesertHills, Hell, and Sky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Hell biome is the only Biome present in The Nether, and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Sky biome is the only Biome present in The End.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30173/pizkwat", "score": 1}}, {"sents": [{"text": "You can use /weather <sunny|rain|thunder|clear> ; I am not sure if you can make it snow or not.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also use /toggledownfall .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(All of this is as of 1.7.2.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62483/1Melaniheart2", "score": 1}}], "question": {"question": "The latest version of Minecraft (1.5) brings, among other things, a number of different weather conditions.  Most of these annoy me to no end.  I tend to spend a lot of time playing on an SMP server, so I'm wondering if at least here, there is a way to effect changes in the weather: maybe through server commands?", "title": "Is there an SMP Server Command to change weather conditions?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><minecraft-commands>", "link": "gaming.stackexchange.com/questions/20746", "author": "gaming.stackexchange.com/users/3114/GnomeSlice"}, "example_id": "12_4", "summaries": [["You can use weather clear 60 to clear up the weather for 1 minute. You can also use toggledownfall to turn rain or snow on and off.", "There is the ability to change weather conditions by following a set of instructions on a vanilla server, provided you are an operator."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["<true/false> /thunder <true/false>"]], "clusters_orig": [[[["As of 1.4.2, /weather (operators only) can be used to control the weather server-wide.", 0], ["/weather", 0], ["clear/weather rain/weather thunder", 0], ["You can also optionally specify the number of seconds, up to a million (that's 11 days and ~14 hours).", 0], ["For example, /weather clear 60 will clear up the weather for 1 minute only.", 1], ["Also, the /toggledownfall command (also ops only)", 1], ["stops/starts rain or snow on a vanilla server.", 0], ["It was added in a beta 1.9 pre-release.", 0], ["You need OP", 0], ["but: /weather sunny <time> /weather", 0], ["storm <time> /lighting", 0], ["<true/false> /thunder <true/false>", 0], ["On a vanilla server, you can use the command /toggledownfall to turn rain or snow (depending on what biome you are in) on and off (depending on whether or not it is currently raining/snowing)", 1], ["You must be an operator in order to use this command.", 0], ["You can use /weather <sunny|rain|thunder|clear> ; I am not sure if you can make it snow or not.", 0], ["You can also use /toggledownfall .", 1]]]]}, "annotator_id": [2], "cluster_summaries": [["There is the ability to change weather conditions by following a set of instructions on a vanilla server."]]}
{"answers": [{"sents": [{"text": "Split-screen PC/Mac play is not supported by Valve via obvious in-game menus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way in which you can play co-op Portal 2 with a single Portal 2 purchase in a way that is obviously supported by the game manufacturer is by purchasing the PS3 copy:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Only PlayStation\u00ae3 split-screen co-op can be played using a single copy of the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you purchase a new copy of Portal 2 for PlayStation\u00ae3, you will receive an in-box code which provides your linked Steam account with access to your copy of Portal 2 on your computer.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The game is still owned by only a single Steam account--another copy will be required to play online co-op with a friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( source )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has been noted in the other answers that the act of single-system split-screen is possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It required modifying configuration files and a workaround to force the game to move a controller to the second player slot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Valve has neither stated that this method is supported or banned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Steam Support indicates it's not supported, but also openly admits it's an option that currently exists.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hello Shaun, Thank you for contacting Steam Support.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Split-screen mode is available in the Xbox 360 and Playstation 3 versions of this game only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, split-screen options may be available using the methods found here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://forums.steampowered.com/forums/showthread.php?t=1847904 Note: These methods are not supported, as split-screen is not an intended feature of the PC/Mac version of Portal 2.If you have any further questions, please let us know - we will be happy to assist you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3107/Shaun", "score": 16}}, {"sents": [{"text": "According to this article and this steam forum thread , it's possible to set up a split-screen co-op in Portal 2 on the PC and many have gotten it to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, it can be done by setting up (or emulating)", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "an XBox 360 USB controller using Joystick ID #2.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The original Steam forum post seems to work for many people, but not in all circumstances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The post is managed by one person and there seem to be conflicting statements on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a lot of off-shoot threads in the wild with many different solutions, but none that seem to work in all cases (at least not that we can prove by voting).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that the only sure bet solution is to buy and plug in an xbox 360 game USB controller and use JoyIDs to set the controller to ID #2.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Note that while this is 'unsupported' by Valve, it's IN NO WAY discouraged or illegal to do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, Valve has traditionally been extremely supportive of game modding and console tweaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6424/Matias Nino", "score": 7}}, {"sents": [{"text": "This feature is now available using a method significantly easier than the answers from 2011 suggest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need at least once XInput (XBox 360 compatible) controller.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Two controllers (officially supported) On the main menu, select Play cooperative game Have the second player press X on their controller Woosh!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Keyboard / Mouse and a controller On the main menu, click Options Click Keyboard/Mouse Toggle Allow developer console to Enabled Press", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "the ~ key (usually near the esc key) to open the console Type joy_remap_player_for_controller1 2", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The controller is now player 2.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Press", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "the ~ key to close the console Follow the previous instructions for two controllers.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you later want to use a controller in the single player game, follow the instructions again, but type joy_remap_player_for_controller1 1 instead.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Note that there is a caveat; all levels will be unlocked from the start .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/217/JamesGecko", "score": 4}}, {"sents": [{"text": "On OSX and Linux, joy_remap_player_for_controller1 1 is not a valid command.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is, however a workaround.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, you exploit a bug in the command that allows you to test coop maps with a single player ( in_forceuser ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's how: Make sure your controller is connected (important on OSX at least.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plugging the controller after the game is launched does not work for me) Launch Portal 2 Open the console Start a coop map: ss_map mp_coop_start Run the following two commands: sv_cheats 1 then in_forceuser 1 Your gamepad will continue to control player 1, while the keyboard/mouse will now control player 2!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks to Sharft 6 for figuring this out on Ubuntu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87993/johnboiles", "score": 4}}, {"sents": [{"text": "I don't think you can use a second keyboard and mouse, but a gamepad should do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need only one copy of the game and you should be familiar with the ingame console and config files.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a look at this thread on the steam forums:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How-to:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Split Screen Coop", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7660/red", "score": 3}}], "question": {"question": "Is there a way to play Portal 2 co-op on a single PC or Mac?  If so, do we need two keyboards, or two mice, or what?  Do we need to buy two copies of the game?  Note: The  wireless  XBox 360 controller does not work standalone out of the box on either an iMac or Windows 7 PC.  It needs a receiver as well.  I thought it would be Bluetooth, but no.", "title": "Can we play Portal 2 co-op on one PC or Mac?", "forum": "gaming.stackexchange.com", "question_tags": "<portal-2>", "link": "gaming.stackexchange.com/questions/20769", "author": "gaming.stackexchange.com/users/5612/Thomas L Holaday"}, "example_id": "12_5", "summaries": [["You can purchase the PS3 copy with the split-screen co-op. You can also plug in an xbox 360 game USB controller.", "Buying the PS3 copy of Portal 2 or using an Xbox 360 USB controller are the prefered choices."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Plugging the controller after the game is launched does not work for me) Launch Portal 2 Open the console Start a coop map: ss_map mp_coop_start Run the following two commands: sv_cheats 1 then in_forceuser 1 Your gamepad will continue to control player 1, while the keyboard/mouse will now control player 2!", "Here's how: Make sure your controller is connected (important on OSX at least."]], "clusters_orig": [[[["The only way in which you can play co-op Portal 2 with a single Portal 2 purchase in a way that is obviously supported by the game manufacturer is by purchasing the PS3 copy:", 1], ["Only PlayStation\u00ae3 split-screen co-op can be played using a single copy of the game.", 1], ["When you purchase a new copy of Portal 2 for PlayStation\u00ae3, you will receive an in-box code which provides your linked Steam account with access to your copy of Portal 2 on your computer.", 0]], [["In fact, it can be done by setting up (or emulating)", 0], ["an XBox 360 USB controller using Joystick ID #2.", 0], ["It seems that the only sure bet solution is to buy and plug in an xbox 360 game USB controller and use JoyIDs to set the controller to ID #2.", 1], ["You will need at least once XInput (XBox 360 compatible) controller.", 0], ["Two controllers (officially supported) On the main menu, select Play cooperative game Have the second player press X on their controller Woosh!", 0], ["Keyboard / Mouse and a controller On the main menu, click Options Click Keyboard/Mouse Toggle Allow developer console to Enabled Press", 0], ["the ~ key (usually near the esc key) to open the console Type joy_remap_player_for_controller1 2", 0], ["The controller is now player 2.", 0], ["Press", 0], ["the ~ key to close the console Follow the previous instructions for two controllers.", 0], ["If you later want to use a controller in the single player game, follow the instructions again, but type joy_remap_player_for_controller1 1 instead.", 0]], [["Here's how: Make sure your controller is connected (important on OSX at least.", 0], ["Plugging the controller after the game is launched does not work for me) Launch Portal 2 Open the console Start a coop map: ss_map mp_coop_start Run the following two commands: sv_cheats 1 then in_forceuser 1 Your gamepad will continue to control player 1, while the keyboard/mouse will now control player 2!", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["A suggested solution is buying the PS3 copy.", "An Xbox 360 USB controller seems to be a successful option."]]}
{"answers": [{"sents": [{"text": "I think it's definitely worthwhile playing Portal first.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just started Portal 2 and would probably have been a bit lost without having played Portal first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is almost no introduction to how the portal-gun and other stuff works in Portal 2 and there are a lot of references to the previous game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes Portal 2 an even better game if you have played Portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5433/bummzack", "score": 135}}, {"sents": [{"text": "Portal 2 starts out fairly simply thus, from a gameplay standpoint, you won't have a hard time figuring out the mechanics of the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, Portal 2 continues the storyline from the first game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are also many elements in the game that you wouldn't understand/enjoy/love not having played the first game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Playing Portal 2 without playing Portal can be likened to hearing the punchline, but not the joke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore, if you EVER wish to play the first one, it would be ruined by having played the second one first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6697/Melanie", "score": 48}}, {"sents": [{"text": "Certainly a lot of the story elements will make more sense if you have played the first game, however I don't think it's absolutely necessary.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As for gameplay instructions and explaining how things work, yeah, you'd be much better off playing the first one first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Portal 2 drops you much more suddenly into the thick of things than Portal 1 did.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those reasons aside, you should get Portal 1 simply because it's a kickass game!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8771/Andrew Lambert", "score": 13}}, {"sents": [{"text": "Gameplay:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Portal 2 can stand on its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first levels of Portal are also in Portal 2, letting people in on the basics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The later levels explore techniques and mechanics that are not present in Portal 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, playing Portal and especially mods like Portal: Prelude can give you false expectations for Portal 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plot: this is not really true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wheatley vaguely hints about what happened in Portal, then GLaDOS \"gives it away\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, play Portal before Portal 2, if you can.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 8}}, {"sents": [{"text": "As already suggested and accepted play the original Portal before starting the sequel is preparatory to have even a greater experience with Portal 2.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "But suppose that you are so excited because of all wonderful reviews and nice comments you read around, and you really want to start immediately Portal 2, while the game is installing you can spend 15 minutes doing the following things: Read Portal wiki page", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Gameplay and Synopsis sections) Look this Portal for Dummies!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "video", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(~5.13m) Read the Lab Rat comic that explains the events between Portal and Portal 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 6}}, {"sents": [{"text": "You should definitely play the first game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Not only because it's important to understand the story, but also because its just as excellent a game as Portal 2 is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/303/Jasarien", "score": 5}}, {"sents": [{"text": "You can play Portal 2 without having played Portal first as every game mechanic is presented in Portal 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, you'll spoil the story of the first one doing that as it is a direct sequel (and there are many references to the first one, in the story and in some puzzle).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it would be a good idea to play the first one, because once you have finished playing Portal 2, you'll want to play it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5133/Sylvain Defresne", "score": 4}}, {"sents": [{"text": "Any other things you might think of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are other reasons for playing Portal 1 before 2 that are not really detailed in the other answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Portal 1 is a very short game - short enough to even consider starting & finishing Portal 1 in the same day before making a start on Portal 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The majority of Portal 1 is arguably a tutorial (made of numerous test chambers) - learning the game mechanics through these levels will shorten the head scratching that may pop up in Portal 2 Portal 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "was well received because it was something different - you will appreciate it more having not experienced Portal 2 beforehand And as others have stated, Portal 2 is a sequel that follows on from events in Portal 1, but in a more story-driven manner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a sense that you are being thrown into the game ready to handle the faster pace of Portal 2 because you went through Portal 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "If you want the full experience of portal 2, I recommend to play the Half-Life -series first and than the Portal-series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because there are things in the story of Portal that refer to the story of Half-Life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104594/user104594", "score": 0}}], "question": {"question": "I've looked at several videos of Portal 2 and am interested in buying it. The problem is that I've never played the original Portal, the first game of the series.    Should I play Portal before playing Portal 2?   Will I understand Portal 2's story more if I play the first game?  Are there concepts explained in the first game that aren't repeated in the second one, which would make me miss some little details?", "title": "Should I play Portal before Portal 2?", "forum": "gaming.stackexchange.com", "question_tags": "<portal-2><portal><portal-series>", "link": "gaming.stackexchange.com/questions/20975", "author": "gaming.stackexchange.com/users/5902/LudoMC"}, "example_id": "12_6", "summaries": [["It's definitely worth playing Portal first. You won't have a hard time figuring out the game, but Portal 2 continues the storyline from 1. A lot of the story elements will make more sense if you've played 1 first.", "Playing Portal before Portal 2 offers a more complete experience."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Playing Portal before Portal 2 is highly suggested."]]}
{"answers": [{"sents": [{"text": "Keep regular backups until Notch provides a form of protection against this or a way to disable thunderstorms.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you see a thunderstorm get far enough away that the chunks containing your treehouse are unloaded.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "EDIT :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of Minecraft 1.6, fire is severely nerfed and will not burn through your buildings like before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consequently, lightning is also nerfed, and may not be worth worrying about, unless you structure is made of difficult to replace flammable materials, such as certain colours of cloth and leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Leaves are now replaceable due to the ability to cut them with shears in Minecraft 1.7.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result, even treehouses no longer need to fear lightening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 25}}, {"sents": [{"text": "Just sleep through the thunderstorm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a bed when one appears.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 15}}, {"sents": [{"text": "The latest Bukkit Recommended Build (#733) has rain putting out fires like it should.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And since lightning only occurs during rain, you shouldn't have any issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are on an SMP server, suggest they update to the latest Bukkit as soon as possible if they have not already.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I'm still confused on if the Vanilla (Default Mojang)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft server has this issue or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7511/EdGruberman", "score": 3}}, {"sents": [{"text": "I know it isn't such a problem anymore, but if you want to get rid of visible weather effects, there are two solutions that involve commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could consider the /fill command with Barriers.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "If you don'talready know what Barriers are, they are the equivalent of invisiblebedrock, obtainable only with the /give command.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The commandformat for using /fill reads as follows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(X means the X coord, Ymeans the Y coord, etc.)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "/fill", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(X) (Y)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(Z)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(X2)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(Y2)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(Z2)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "minecraft:", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "barrier Do this above where the player(s) will walk, and problem solved!", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "You could have a command block that is programmed with /Weatherclear and have a button so every time it stormed, sunny skies wouldbe back at the push of a button.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The only question is, are you in Multiplayer?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No cheats?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, this is out of my league.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118326/Rainbow Dash", "score": 1}}, {"sents": [{"text": "Do /gamerule", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "dofirespread false This stops blocks from burning", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/238678/user238678", "score": 1}}, {"sents": [{"text": "I found a different solution to this pretty old question that some people might be interested in: Create a sprinkler system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is as follows:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put a source block of water at various places inside the walls/ceilings, locked up by blocks that can burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the wall or ceiling burns down, the blocks holding your water in place will be removed by the fire and the water will escape, dowsing the fire and preventing it from spreading any further.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Side effect is that this also removes certain items such as torches, but those can easily be replaced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's pretty effective at saving most of your building from fire if something happens, be it lightning at the very end of a thunderstorm, lightning during snow or just a user error such as a fireplace being too close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not fast enough to prevent the spread of fire towards the ceiling though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put your sprinklers high up to dowse it quickly there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't gone any further, but in theory you could also unleash the water using redstone when certain blocks disappear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way you could make the system more sensitive and dowse the fire earlier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In practice this is a bit infeasible to implement because it needs a lot more space and planning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/217301/Ghostkeeper", "score": 0}}], "question": {"question": "What's the best way to  lightning proof  a structure? I've seen some people attempt to place a 'ceiling' of glass at the top-most level of the map, but I don't know if this works or not (and it's a tad unattractive)... I'm a bit worried for my tree-house:", "title": "How to lightning-proof a structure?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/21199", "author": "gaming.stackexchange.com/users/3610/fredley"}, "example_id": "12_7", "summaries": [["You could have a command block so everytime there's a storm it would clear the weather. You could also get far away every time there's a storm so the chunks containing your treehouse are unloaded.", "Regular backups are important or a Bukkit update if on an SMP server. Commands with Barriers is also a viable option."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Regular backups until another form of protection is available", "Bukkit update if from an SMP server", "Using commands with Barriers seems to be a favourable option. "]]}
{"answers": [{"sents": [{"text": "Focus on breadth , not depth .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Skim a layer or two off every beach you find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd be surprised how for down the sand goes - it'll still look natural after you've collected all you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1777/Keaanu", "score": 28}}, {"sents": [{"text": "I think that unless you're able/willing to use console commands to spawn sand, the only way to obtain sand is to get it from the landscape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could 'cheat' the look of the landscape though - tunnel to the sand from underneath, take as much as you'd like, then build a platform out of rock (which is self-supporting), and lay a single block thick layer of sand on top to make it look like a sandy area! :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8090/Alex", "score": 22}}, {"sents": [{"text": "I went in a straight line until I found a pretty large sandy area and started by covering a section of sand over with dirt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then dug out all the sand underneath the dirt and made myself a tiny base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During the day I'd go up and lay more dirt over the sand, then at night I'd go into this vast cavern with 10 ovens and dig out/cook stack after stack of sand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd also dig off a layer or two of dirt in order to give me more dirt with which to cover over the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I hit one water edge where the land fell off rather quickly I made a huge glass underwater wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This looks fantastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the bottom I built it so that the water comes in under the glass and forms a little pond so that I can just jump into the water and walk under the glass to get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This huge open cavern has become a massive town center sporting a railroad hub, a huge automated grain farm and the ongoing sand mining operation that tends to supply many of the players on the server with a nearly infinite supply of glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above ground", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's just trees an dirt as far as anyone knows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One tiny tower allows railcars from \"town\" to spiral down underground, but otherwise you'd think you were in the wilderness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's no longer sand, but it doesn't look any worse than any other dirt beach, it protects the beaches near town by supplying glass for anyone who needs it and it created space for a really nice base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "win/win/win", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4580/Bill K", "score": 12}}, {"sents": [{"text": "Just go to a place far away that you won't got to unless you need materials.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For tips on how to travel long distances see this question: What is the fastest way to travel long distances in Minecraft?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 10}}, {"sents": [{"text": "I actually just extend water edges when I need sand..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I built a small little bay and excavated quite a bit of sand for use as glass", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Id say around 5 or so stacks).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This got me a large stack of glass, and compliments on how neat the little bay was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can take screen shots if it would help but its a bit of a walk from where I am now in the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8581/James", "score": 7}}, {"sents": [{"text": "Two ways in your situation:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First , clearly you're a homebody if you consider walking 500 blocks to be \"too far\"\u2014so use this to your advantage!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just this once , take a very long walk to find a desert biome, and strip-mine", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "the poor thing for its precious, precious sand.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then take your sand home, safe in the knowledge that you'll never see that desert again.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Secondly , you can easily mine sand off the ocean floor without noticeably altering the look of the land:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a door and a pile of shovels with you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant the door in a nice, sandy area underwater, creating a convenient air pocket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine as much sand as you can reach within your bubble timer, returning to your door to breathe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Profit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Digging underwater is slower than on land, so to speed up digging you can bring many doors and place them strategically, digging while standing inside the air bubbles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Equipping an Aqua Affinity helmet allows you to dig underwater at normal speed as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4163/SevenSidedDie", "score": 7}}, {"sents": [{"text": "Since you're not in a sand biome, you could go ahead and dig out all the sand, then repair just the top layer with dirt (which isn't affected by gravity of course).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This is a quick-and-dirty way to get the sand and still have a tidy landscape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6547/Luke", "score": 3}}, {"sents": [{"text": "You could set up a cobblestone generator by putting a lava source block and a water source block in a 4-block long trough.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The generator will ensure that you don't ruin any other parts of the landscape when you go mining for stone.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then with your cobblestone you can fill in the hole you leave when you mine all the sand out of it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It'll look like a natural pebble beach instead of a sandy beach :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/303/Jasarien", "score": 2}}, {"sents": [{"text": "Go underwater, place two fence posts on top of each other with a jack'o'lantern for light to make an easily findable air pocket.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "You can then dig as much sand as you want.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Also if you use signs (from the post outward) you can extend the air pocket in a way you can walk through, and you can place signs on top of signs to create underwater walkways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also a very good way to harvest clay too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful though when layering signs, because if one is broken it will cause every subsequent sign after that to drop too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try not to make your underwater walkways too big, otherwise creepers can spawn down there and destroy your entire walkway past the point they explode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doors also make good air pockets, but unlike signs, you can't pass through doors, so you have to be a bit craftier about making it navigable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/34335/mopsyd", "score": 0}}], "question": {"question": "I'm pretty sure everyone knows that collecting a large amount of glass can lead to some really ugly landscapes where pretty much a large, stone hole is left after you take all the sand from the beach. I want to avoid this - keeping my world as naturally nice as possible. I am pretty certain that there are no real desert biomes in a reasonable distance around me (~500 block radius).   How can I harvest lots (> 10 stacks) of sand for glass/sandstone without leaving huge craters in the landscape?", "title": "How can I collect a large amount of sand/glass without ruining the natural environment?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/21696", "author": "gaming.stackexchange.com/users/7111/The Communist Duck"}, "example_id": "12_8", "summaries": [["Focus on breadth, not depth. Go somewhere far away and strip mine. You could also set up a cobblestone generator so you can fill in the hole you leave when you mine the sand.", "Collect sand from a distant place that won't be visited again or from an underwater site. Another option is covering the mined hole with dirt or using a cobblestone generator for this filling."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Collecting sand from a distant place and never visiting it again.", "Collecting sand and repairing either the top layer or using a cobblestone generator to fill the mined hole.", "Collecting sand from an underwater site."]]}
{"answers": [{"sents": [{"text": "Short answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can go on forever lit torches and repeaters", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "will always give a current of 15.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Long answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Current will travel until some of the wire is no longer loaded, if the source of the current is not inside the render distance current will not start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This is why Minecraft inside Minecraft will not work, there is not enough space to run all of a computer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4012/Ronan", "score": 24}}, {"sents": [{"text": "Short version: Using repeaters the travel distance is infinite.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can be exploited to build moderately large memory buffers utilizing delay-line memory, for fun and profit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that there might be practical limits to how much the game engine can handle before it blows up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long version: If it is not a question of distance, but rather an issue of the theoretical maximum number of wire/repeater blocks that can be powered by a single redstone torch, this number is fairly large.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you consider the fact that redstone repeaters will reset current to 15, the actual distance itself is infinite, but there is a practical distance; loaded chunks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This limits you to an area of 16 * 16 * 81; and if you want to keep your circuits isolated; this works out to an approximate upper limit of 11000 powered pieces of wire/repeater, unless you use nothing but repeaters and wires for turns, in which case you can almost completely tesselate all of the loaded area, allowing for a lossage of approximately 144 blocks to turning space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's worth noting that in an all-repeater configuration; while you get upwards of 20000 square meters of active redstone; said redstone won't be able to power anything much; and any escape gap you make to allow devices to draw power will carry a pretty big penalty to the number of blocks that can be powered (upwards of an entire row).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reedit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Did a bit of a gaffe in my math:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In an all-repeater configuration, you can also use several levels; up to about 62 (allowing for bedrock and sky) layers of tightly packed redstone; giving you somewhere north of 1,200,000 meters of redstone current; or a little south of 1.2 megabits of storage in delay-line memory; 150 kilobytes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a single player game", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this 150kB is as such the absolute maximum storage any Minecraft-based computer can have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "150kB might not sound like a lot; but if you use some sort of clock and a suitably designed buffer, it amounts to almost 10 minutes of 256-tone music, or over an hour if you limit yourself to 32 tones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Of course, you would have no space to build the music player and still have the memory work, but that's not the point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Threeedit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A screenshot of a possible design of a Minecraft High-Density Memory Cell: Not pictured: A monostable circuit allowing 1-tick input and a loopback device turning it into permanent memory", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This particular design uses both ^^ gates and compact repeaters; the function of the repeaters is essentially to increase isolation, increasing density and, by extension, distance; but they also double as delay-line memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A memory cell like this built from bedrock (4) to sky (128) over 81 chunks has an approximate maximum travel distance for a redstone pulse of 144 * 144", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "((128 - 4) / 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(128 - 4) = 1,285,756 meters; with a total capacity of 1,276,828 bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: Working out how large a stretch of redstone will have to be sacrificed in the central chunk of this memory cell in order to build a 32-tone music player; a 32-bit buffer and utilities to program the music is left as an exercise to the reader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As is actually building it and seeing if it will actually work on the scale described.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9401/Williham Totland", "score": 19}}, {"sents": [{"text": "You can extend the range as far as you want in SMP, as long as other players or bots are in place to keep chunks in memory that are outside the 81 chunks that are loaded around the player.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Several of the larger redstone creations on youtube have bots stationed at regular intervals to keep the whole circuit in memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In single player you are limited to 81 chunks, 144 blocks .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 15}}, {"sents": [{"text": "For those running their own server - a bit of additional information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm running 1.8.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had built a very long circuit which was not working.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I didn't count or do the math, but FYI -- I changed my view-distance parameter from the default of 10 to 15 and my circuit worked as expected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently, as I'd hoped, a longer view-distance keeps more chunks in memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13351/Pat", "score": 2}}, {"sents": [{"text": "I've done some research into this myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've got 16 sets of memory at 2bytes each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each memory section is approx 40 blocks long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Redstone propagation is good up to the 5 section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes it will get as far as the 8th section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So current is limited to 200 blocks reliably, and up to 320 will limited reliability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm on a normal render distance, and it's possible that with a higher render, you'll get farther propagation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm using standard side-by-side parallel communication with a space between lines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 16 bits per section, that leaves 32 blocks reserved for communication.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The additional 8 is required space for routing of signals to where they need to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are sustained by redstone repeaters at approx 12-14 blocks between each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now this is lateral communication, not vertical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because vertical remains within the same chunk, I believe that vertical signal propagation is infinite to the min and max of the chunk itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29312/Xero1of1", "score": 2}}, {"sents": [{"text": "Simple: 15 Blocks is your answer.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "With repeaters it can be infinite.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9576/Evan Darwin", "score": 0}}, {"sents": [{"text": "If you are using mods, you could use world anchors ect to keep chunks loaded, other than that I wouldn't know whether an entity/player traveling in a minecart that is adjacent to the redstone wire would keep rendering the chunks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54479/Jamie", "score": 0}}, {"sents": [{"text": "About 5 million theoretically if you went bedrock to skylimit laying it in a spiral going up and you stood in the chunk next to your spawn chunk to double the area you have loaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108771/Andy", "score": 0}}], "question": {"question": "I know that there is a 15 block limit before a repeater is needed, however I am looking for the TOTAL distance that current can travel. Is it infinite? Can I keep adding repeaters and go on forever?  I don't mind whether \"old-school\" repeaters are used (2 NOT gates) or the ones added in Beta 1.5, biggest distance wins.  EDIT:  Interesting stuff guys, I would love to see some pictures of your findings!", "title": "How far can redstone current travel?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><minecraft-redstone>", "link": "gaming.stackexchange.com/questions/22114", "author": "gaming.stackexchange.com/users/8141/soulBit"}, "example_id": "12_9", "summaries": [["Use repeaters and the travel distance is infinite. ", "Redstone current can travel infinitely with the use of repeaters."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["By using repeaters redstone current can travel infinitely"]]}
{"answers": [{"sents": [{"text": "From what I've heard, there isn't much impact on Dragon Age 2 from DAO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The story takes place in a different part of the world, and there are only a few side characters that carry over at all, none of which are in your party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So from just the standpoint of enjoying DA2, I'd say no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, DAO is a great game, and DA2 has been getting pretty mediocre reviews, so one could make the argument that you should play DAO first just because it is a better game for less money.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "=)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/341/bwarner", "score": 25}}, {"sents": [{"text": "While it's true much of what you do in Dragon Age II isn't directly connected to the plot of Dragon Age:", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Origins , the game assumes you are familiar with the setting established in Dragon Age", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Origins so much so that it completely glosses over a ton of exposition which serves to give meaning to the motivations of the main character and the overall story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is, if you don't play Dragon Age:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Origins , you're going to find yourself asking \"Who cares? \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "more often than not while the plot unfolds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dragon Age II will give you the CliffsNotes version of a plot element, but the background behind that plot element is fully explored in Dragon Age: Origins .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, there's a ton of dialogue points in sidequests and with companions which make reference to the events of Dragon Age: Origins that'll be lost on the person who doesn't play it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But perhaps the most important reason to play Dragon Age:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Origins before Dragon Age II is that it's the better game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dragon Age II has better gameplay and a much improved user interface, but it's not the Godfather II of the series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd be doing yourself a disservice by not playing Dragon Age:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Origins in order to play Dragon Age II exclusively.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 14}}, {"sents": [{"text": "At the time this question was asked, the chosen answer was a good one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, however, with Dragon Age: Inquisition having been thrown into the mix, I think it deserves revisitation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's true that the events of Dragon Age II are not directly tied to those of Dragon Age: Origins .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, if you really want to understand what's going on in DA:I , you have to know the stories of both.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "O sets up the grand lore of the setting, focusing on blights, dragons as elder gods, the Grey Wardens, the Fade, magic, and the politics of each of the major races, giving glimpses into their societies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "O expansion, Awakening , gets more into the spirits of the Fade and some dark stuff that's happened in the history of the Grey Wardens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DAII is a much more localized story than DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "O , focusing mainly on the tensions that can arise between mages, who are segregated from the general population in many places, and the templars who stand between them and everyone else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easy to think that all of these things are separate and playable alone, but DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I weaves all three of them - because Awakening turns out to be important to DAII and DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I later on - into one coherent narrative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Technically, DA:I can be played alone, but you're doing yourself a disservice if you go that route.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The OMGWUT moments only pop if you've played everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In terms of gameplay, DA:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "O really shows its age these days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a shame, because it really is a great game with a great deal of interesting lore to offer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DAII is deeply flawed, having an extraordinary amount of reused environmental content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The combat gameplay is different enough that it was quite controversial at the time it came out, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TL;DR: Play all the things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or at least watch a let's play to get the story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33796/Crowbeak", "score": 3}}, {"sents": [{"text": "When starting a new game in DA2 besides importing a save you will be able to choose one from some possible outcomes of DAO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally not playing DAO does not give you a chance to kill some characters and prevent them from appearing in optional quests in DA2.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Besides that the plot in DA2 is independent as it concerns the main character and locations so the events in DAO do not contribute much to the development of DA2.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9630/jszpilewski", "score": 2}}, {"sents": [{"text": "It's definitely worth playing to get the background, as others have said, but if you're largely concerned about the saved file import you could use the Dragon Age Save Game Creator to generate a Warden to your liking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Spoilers for DA:O, obviously, as the creator asks you for your decisions at key plot points.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9322/Wern", "score": 2}}, {"sents": [{"text": "Nope!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It's not the like Bioware's Mass Effect series, where your actions matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DA2 is a whole new story, and DA:", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "O story has no significant impact on the DA2 story.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20903/Sten", "score": 0}}], "question": {"question": "Is it worth the extra cost and time it'll take to complete Dragon Age Origins? Is there that much back-story I'll miss out on in Dragon Age 2?", "title": "Is it worth completing Dragon Age Origins before playing Dragon Age 2?", "forum": "gaming.stackexchange.com", "question_tags": "<dragon-age-origins><dragon-age-2>", "link": "gaming.stackexchange.com/questions/22393", "author": "gaming.stackexchange.com/users/3610/fredley"}, "example_id": "12_11", "summaries": [["If you want to understand what's going on, then you should know the stories of both. However, much of what you do in DAII isn't directly connected to the plot of DA.", "Many support the completion of Dragon Age: Origins before Dragon Age 2 for the sake of the greater experience, DAO does not contribute to the development of DA2 and therefore its completion beforehand is not recommended. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is argued that playing Dragon Age: Origins before Dragon Age 2 enables the understanding of the game and offers a greater experience.", "Since the Dragon Age: Origins does not contribute to the development of Dragon Age 2, it is not suggested to complete it beforehand. "]]}
{"answers": [{"sents": [{"text": "Much like those in your computer, optical drives spin at varying speeds based on the data they're trying to read.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't mean much, and in general should happen more on startup and loading screens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it gets to be too loud or disruptive, you always have the option to install games to your hard drive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note you'll still need the disc in the drive, but it will attempt to read data from the hard drive instead of the disc, making it generally faster and quieter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I generally keep the game that I've been playing the most installed on my xbox and uninstall games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't played in a while to keep space free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I appreciate the faster load times and quieter operation, but it is by no means required that you install games to your hard drive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4775/Dave McClelland", "score": 13}}, {"sents": [{"text": "This will allow you to install the game directly to a hard drive (if you bought one), or to an external USB device.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will load the game from that device, rather than from the DVD.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It'll definitely cut down on any noise from reading the disc, and typically (but not always) results in faster loads for games.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You do have to have the game disc in the drive when loading it up and playing though for security reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4239/Doozer Blake", "score": 4}}, {"sents": [{"text": "I'm not too sure about the first part of your question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I can certainly answer the second part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can indeed play games without installing it, if you don't install the game the game will simply run off the CD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do decide to install the game you will still need the CD to play the game (prevents users installing the game and then returning the game).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Installing the game has advantages:-", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Reduces game load", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "times-", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Apparently helps prevent the \"red ring of death\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5046/Harpal", "score": 2}}, {"sents": [{"text": "Installing a game can avoid in-game problems that may occur from having a slightly-damaged disc, as described here .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Depending on the extent of the damage, you may be able to install the game to your hard drive and then play from there, using the disc only to start the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't install the game from your copy, then as the linked question suggests, you can try to find a friend with a working disc, use their disc to install, and use your disc to start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If your disc is damaged to the point where it can't be used to start the game, then you still won't be able to play the game, even if you did install it to your hard drive.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8366/Dave DuPlantis", "score": 2}}, {"sents": [{"text": "Another reason no one has mentioned", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": It reduces wear-and-tear on the optical drive.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "My wife plays a lot and has actually mechanically worn out more than one optical drive over the years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/845/Snowhare", "score": 2}}], "question": {"question": "Possible Duplicate:  Should I install Xbox 360 games to my hard drive?     When I enter and see a game in the dashboard, I can press Y and see game details for it. There I can choose to install the game. What is this for? I can play the game without installing it.", "title": "What is the point of installing a game?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360>", "link": "gaming.stackexchange.com/questions/22404", "author": "gaming.stackexchange.com/users/9633/Bick"}, "example_id": "12_12", "summaries": [["You can install the game on a hard drive and it will load from there rather than from the disc. You will cut down on noise from reading the disc and results in faster loads.", "Installing a game enhances game load times and helps avoid in-game problems and damages on the optical drive."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Installing a game has a number of advantages linked to its overall performance."]]}
{"answers": [{"sents": [{"text": "I've found it much more effective to aim the centre of the crosshair at the middle of the wooden structure he's on; the mid-left crosshair should be on the left-hand guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As with most siege weaponry, the goal is to hit the structure, not the individual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After trying 10 times to hit him, I just aimed for the entire thing and got it first go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd also reccomend making a quicksave just before it (after Foltest talks to the arbalist) and hit reload whenever Geralt doesn't order \"One and a half degrees\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck, I found this to be a major hassle too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9708/YMSDC", "score": 11}}, {"sents": [{"text": "According to the Game Guide that came with my copy of the game, 1.5 degrees is the right angle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've got my brother testing what that does currently, and will update when he succeeds (or fails).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: It appears that if you get the correct angle and kill the \"red-plumed man\" you will not have to fight Count Etchverry after breaking through the barricade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(so it reduces the number of enemies you have to fight a little later on).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 10}}, {"sents": [{"text": "For those having trouble with this, the wall has 2 openings\\windows and 3 pillars.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Aim the middle of your spy glass at the mid-bottom of the furthest right pillar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You will succeed when your character says 1.5 degrees.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9768/lavis", "score": 6}}, {"sents": [{"text": "The right angle is 1.5 degrees.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It means that you need to have the target between centre and upper line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you play on a, PC you need to use arrow keys in order to aim correctly (saying that just in case CD Projekt will release the game on other platforms).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use the mouse, Geralt will constantly say \"3 degrees\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good shooting. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10034/kanaak666", "score": 3}}, {"sents": [{"text": "I found that aiming lower or dead centre of the platform didn't work for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead I had to aim at the guy without the flume on the right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was the only way I could get the correct 1.5 degree call.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oddly in my game it seem that the horizontal angle mattered more then the vertical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/257950/Isaac Allwood", "score": 2}}], "question": {"question": "In the tutorial, the king gives Geralt the spyglass to aim for the \"man with the red plume\", while he adjusts the ballista. I felt like I had the cross-hairs right on the man, but when the bolt was fired, it was a bit high.  Is it possible to actually hit the target? If so, do you need to aim somewhere other than directly at him (perhaps a bit low)?", "title": "In The Witcher 2, is it possible to hit the man with the red plume?", "forum": "gaming.stackexchange.com", "question_tags": "<achievements><the-witcher-2>", "link": "gaming.stackexchange.com/questions/22540", "author": "gaming.stackexchange.com/users/816/sjohnston"}, "example_id": "12_14", "summaries": [["1.5 degrees is the right angle. The wall has 2 openings and 3 pillars. Aim the middle at the mid-bottom of the right pillar. ", "The right angle in order to hit the man with the red plum is 1.5 degrees."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The right angle in order to hit the the man with the red plum is 1.5 degrees."]]}
{"answers": [{"sents": [{"text": "If you're lucky enough to end up in a lake with rock or dirt sides (not sand)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can dig 3 sideways into the bank and 2-3 up to create an air pocket to jump up into: ######~~~###++#~~~###++#~~~###~~#~~~###~~~~~~###~~~~~~###~~~~~~########## = Dirt / rock / other block~ =", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Water+ =", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Precious life giving air", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From there you can dig your way out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've done this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so often I can now do it in pitch black darkness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe I should learn to look before I leap...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3383/Stu Pegg", "score": 38}}, {"sents": [{"text": "Get yourself some flippers so you can swim out, or a grappling hook to climb.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I believe rocket boots would also work underwater, though they're rare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A breathing reed would give you a little better chance of not drowning, and a balloon would improve your jump height.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If none of these options are available, you can try digging an air pocket, as explained in this answer .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/816/sjohnston", "score": 19}}, {"sents": [{"text": "Build a solid area around yourself with mud or dirt, make the ceiling 2-3 blocks high, then mine out an air pocket.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is sort of like Stuart Pegg's answer above, but doesn't require a solid wall next to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NNNN", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NXXN N", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "N N NDDDDDDDDDTDDDD", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "D - dirtN - new dirt", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you addX - spots where you add dirt, then mine it awayT - mine this spot out and put a torch there, so you can see", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8082/Ren the Unclean", "score": 9}}, {"sents": [{"text": "sjohnston has listed some great items, but if you lack those you can drop sand below you to try and get up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7111/The Communist Duck", "score": 6}}, {"sents": [{"text": "This is going to be another air-pocket answer, but for a situation where the lake is particularly large, and no nearby wall is available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have the misfortune of falling into the middle of a very large lake, break out your pickaxe and immediately dig yourself down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful if the water starts to flow out, as that means you've hit the bottom of the lake and now need to either wait for it to drain, or very carefully fall out of it yourself, taking caution not to fall into something even worse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you dig down five tiles and still haven't hit another cave, immediately dig three tiles to the left/right (whichever one offers you a solid cave) until there's a space where you can stand under two tiles while still having one tile next to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig the two tiles out from above you, careful to leave two tiles and the outer 'lip' intact, and start jumping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll slowly recover your air and can work on a better long-term survival/escape strategy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Y =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You_", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= SurfaceD =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DirtX", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= Area to dig____Y___DDDDXXDDDXXDXXDDDXXXXXDDDXXXXXDDDXXXXXDDDDDDDDDD", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 4}}, {"sents": [{"text": "One of the simplest early game techniques that is available is carrying ropes or rope coils (made by crafting 10 ropes together).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Simply place them and climb!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Another alternative is to use platforms to make stairs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can also put many platforms over the entire lake, so you don't have to worry about falling in in any longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74117/Oreo", "score": 2}}], "question": {"question": "I just fell into a deep lake underground and miserably died because I was not able to jump out. Are there any techniques to survive in this case, or is this one of the dangerous aspects of being a miner?", "title": "How can I escape from deep lakes?", "forum": "gaming.stackexchange.com", "question_tags": "<terraria>", "link": "gaming.stackexchange.com/questions/22981", "author": "gaming.stackexchange.com/users/730/Drake"}, "example_id": "12_18", "summaries": [["You can dig sideways and up to create an ait pocket. From there you can dig yourself out. You can also get some flippers to swim out or use platforms to make stairs.", "The most effective ways of escaping deep lakes are the creation of air pockets and the use of flippers, ropes or platforms."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Creating an air pocket appears to be an effective way to escape deep lakes.", "Using flippers, ropes or platformes enables the climbing out of the deep lakes."]]}
{"answers": [{"sents": [{"text": "Shotgunners have the quickest fire rate of a unit, which is key to using them to your advantage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If they're within range of another unit, say a Machine Gunner, they will get their shot off first and win the battle (but you also need to take into account the other factors that determine the winner: cover, are you moving, are you switching stance, and are you aiming).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As much as I hate camping, they're nice to camp a doorway and cut down anything that walks through it, or walks by a window they're camping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And like it was mentioned above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", they are the quickest unit, so if you're having trouble with a sniper, they should be your go-to unit, if you have any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10083/turkeyandcheese", "score": 10}}, {"sents": [{"text": "there are great for indoor use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "also if you have them wait around a door that you know some one will pass through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they also walk the quickest of any unit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(well at lest in the last version i played in depth)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9835/TrewTzu", "score": 5}}, {"sents": [{"text": "Shotgunners are only useful at close range, this is the most important part.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They are nearly unbeatable at close range (baring factors like cover and etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find the most effective thing to do with them is to guard doors that the enemy is likely to enter and also to rush and flank the enemy.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You might need to force your shotgunners to ignore enemies or 'continue on sight' in order to rush the enemy.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you're not running directly at any enemy, there's a good chance they won't be able to get a good shot off and you can get up close and at that point the shotgunner is probably going to win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6277/Chris Rasys", "score": 3}}, {"sents": [{"text": "Here's a simple tip for reducing the problem of limited range that the shotgun unit has.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In dark mode, you are often uncertain if an enemy unit is approaching of moving away from your position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aim your shotgun unit just before it passes through the door opening, move out a slight bit, cancel aim, then move back in behind the wall.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If an enemy is approaching your position and is close, your shotgun will get a shot off.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If the enemy is moving away, you will only be exposed for a very short while, not allowing machine guns to fire before you are behind cover.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Even if you do not get a kill in this case you should be safe, and peeking like this still gains you valuable information in dark mode about your enemy's position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10868/Kristian S\u00f8rensen", "score": 3}}, {"sents": [{"text": "Use walls.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's very important to block LOS of your enemy with full wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is the best way of killing enemy machine gunners in CQB - rush to the corner, then jump from there and shoot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if MG is behind cover, if he's close enough, you'll win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13225/aedrill", "score": 2}}], "question": {"question": "I just got Frozen Synapse, and I'm having a hard time making good use of the shotgun units.  It seems like they often just have too short of a range to compete with the other units.  What are some basic tips for getting the most of out them?", "title": "Tips for using shotgun units effectively", "forum": "gaming.stackexchange.com", "question_tags": "<frozen-synapse>", "link": "gaming.stackexchange.com/questions/23450", "author": "gaming.stackexchange.com/users/455/TM."}, "example_id": "12_21", "summaries": [["Shotgunners have the quickest fire rate and are great for indoor use at close range.", "The most effective way of using the shotgun units are for defence due to their speed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Great for creating defence walls. Speed is also an advantage."]]}
{"answers": [{"sents": [{"text": "There are many good reasons to have a jungler in your team:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The player that stay solo (topusually) while he's lane partnerjungle get more gold and experience.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The jungler can do or help doing some kills by ganking mid (2vs1) or bottom (3vs2) in any moment.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Some champions are more efficient in jungling than last-hitting in lane (e.g. Amumu, Rammus, Malphite)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best junglers can also take the dragon (190 gold to all team members) early", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/730/Drake", "score": 23}}, {"sents": [{"text": "A good jungler will know precisely how to kill neutral monsters very quickly and effectively (HP + kill order).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Having jungler implies having two champions soloing a lane, so both solo champions gain more experience than either of the enemies in a two-champion lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the jungler is experienced enough, he can keep up with the level of laning champions, but it's a job!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't expect to succeed on the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Practice!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually (and unfortunately) some champs will have difficulties to do their jobs as jungler without runes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Since the bonus they provide can be quite significant at level 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will have to request help to kill your first monster and make good use of healing potion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Take care, as they heal over time and not instantly!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then it will be up to you to know when to stop jungling (past a certain level it becomes useless) and also when to provide help to other lanes (since you are invisible most of time, the enemy will be always fearing you...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you have to show up sometimes for that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7709/M'vy", "score": 14}}, {"sents": [{"text": "Having a champion \"jungle\" allows your team to maximize the available gold and experience available to you.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "See this link for experience and gold available per minion wave:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experience and Gold per minion See this link for experience and gold available in the jungle: Jungle Experience and Gold Scenario 1 (no jungler) 2 champions top - shared experience and gold", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 champion mid - doesn't share experience or gold 2 champions bottom - shared experience and gold 0 champions jungle - \"wasted\" experience and gold Scenario 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(jungler) 1 champion top (standard) -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "doesn't share experience or gold", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 champion mid - doesn't share experience or gold 2 champions bot - shared experience and gold 1 champion jungle - jungle gold and experice (see the link above)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now the speed and efficiency of the jungler will change the Experience and Gold they get but average junglers tend to keep up with the players who are in lanes with partners or better while allowing two champions to solo.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Other added benefits include less predictable ganking as the jungler can roam anywhere out of sight of the enemy team without the enemy laner calling them \"mia\" and better control of the dragon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3046/Bravo840", "score": 12}}, {"sents": [{"text": "Jungling allows for four things to happen:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It allows for an additional source of income for your team to be harvested.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While your top lane is farming gold, you're taking the gold in your jungle that would otherwise just be sitting there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It allows you control over the red and blue buffs, which are important not just for you but also for your teammates.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It allows you to gank lanes, helping lanes that are faltering, punishing overaggresive opponents, or help cement an advantage.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Presence of a jungler puts a leash on how people behave in lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It gives you control over dragon and baron, which are important objectives.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Having smite allows you prevent stealing or steal these objectives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22246/Blizzgrarg", "score": 5}}, {"sents": [{"text": "If you have a jungler, the overall xp and gold gain is going up for your team.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The solo laner gets to kill more minions (and perhaps champions) and the jungler earns his xp and money in the jungle.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "win/win for both of you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do try to make sure not to put a squishy character in the solo lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8847/Sir Ksilem", "score": 3}}, {"sents": [{"text": "By having a Jungler, your team will have 2 solo lanes, giving you 2 characters that a re higher levels and hopefully more gold than your opponents.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In addition, some junglers get really high leveled quickly and can pick up more gold as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Junglers often gank the enemy for their team, allowing them to recover from unfortunate situations and scaring the enemy so they won't be too aggressive.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Also, in the jungle there are buffs that can help your team, such as Dragon that grants gold to your team and Red and Blue buff that can help the champion who kills the monsters that guard it; the jungler may take these alone or give them to allies to help them out as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22276/Aceofgods", "score": 0}}], "question": {"question": "I'm fairly new to League of Legends (or DotA-likes in general).   What's the point of jungling versus just killing minions?  Do they give significantly more gold or experience than the peons from either side?", "title": "What's the point of jungling?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/23549", "author": "gaming.stackexchange.com/users/2259/Nick T"}, "example_id": "12_22", "summaries": [["The best junglers take the dragon early. They will know how to kill neutral monsters early and effectively. This will allow your team to maximise available gold. It also allows for less predictable ganking and an additional source of income. ", "Experience points, more gold and assistance with the enemies are some of the most prominent ways in which junglers can be of use."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Experience points, more gold and assistance with the enemies are some of the most prominent ways in which junglers can be of use."]]}
{"answers": [{"sents": [{"text": "In terms of automation, I've found quite a few interesting articles concerning using Autohotkey with Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a nice forum thread for example .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously this isn't enough to react to what's happening in the game, the only way to do that is via a mod (I can't find any scripting mods), but it'll still allow for longer Minecraft sessions before the RSI kicks in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 9}}, {"sents": [{"text": "The only possibility I know of would by Scripting via the mod WorldEdit", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(available both SSP and SMP via bukkit ).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's using JavaScript for Scripts .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can of course also figure out modding itself, using Java, which allows you to do anything .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But be aware that Notch apparently re-obfuscates the code from version to version...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 6}}, {"sents": [{"text": "There is no scripting interface for Minecraft, however Notch mentioned he plans to add support for official mods which then you can make Minecraft do whatever you want, even to the point of writing your own scripting engine.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 5}}, {"sents": [{"text": "Not really.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You could try making a mod that adds a scripting interface, but I'm pretty sure it would require enough code that it would make more sense to just do the stuff yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to check out the MineColony mod if you just want resources gathered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10000/Tmas", "score": 4}}, {"sents": [{"text": "Without an official and stable modding api, much effort for similar goals is wasted on reverse engineering and clearing up the messy architecture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Golem was an attempt at creating such automation but it is broken because Notch changes stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Things will be much better if Notch releases his modding api.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9437/xfs", "score": 3}}, {"sents": [{"text": "You can run a local server, install Bukkit, and code in Java against that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Bukkit's a fairly flexible platform, but anything written against it will be a server-side plugin not client-side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The distinction's a bit blurry when you're playing alone, so this might not give you everything you want to be able to do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9778/Michael Burge", "score": 2}}, {"sents": [{"text": "Absolutely!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Look into ComputerCraft or OpenComputers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They are mods available for Minecraft.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Both require the Forge Modloader.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "All three are free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ComputerCraft allows you to automate almost anything imaginable using Lua-scripted robots that you make and program in-game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "OpenComputers is pretty much the same but is thought to be more balanced and uses Scala instead of Lua.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ComputerCraft offers ways to connect stationary computers, to copy files on disks that act as in-game items, even ways to create wired and wireless in-game networks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are absolutely great tools for teaching kids programming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Lua API for ComputerCraft is simple and robust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buckets, shears, you name it, ComputerCraft can handle it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/100971/MinecraftPlayer", "score": 2}}, {"sents": [{"text": "The (somewhat unimaginatively named) \" Macro / Keybind Mod \" is a client side mod that makes it possible to write relatively complex scripts which you can execute on any server (eg. vanilla).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's currently awaiting an update to Minecraft 1.7 though", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(however it is normally only a few weeks behind when new versions come out).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have used it to write tree-farming and wheat-farming scripts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people have written automatic miners too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My most complex script got bones from a skeleton drop farm, crafted them into bonemeal, used the bonemeal to make wheat, and then traded the wheat with a villager for emerald.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/67201/pix", "score": 1}}, {"sents": [{"text": "This is not a direct answer to your question, but it's an example of scripting in Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you haven't heard about the Baritone Project", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll leave a link here: https://github.com/cabaletta/baritone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is more or less like a program that can control your character inside the game to do various tasks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't really used it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I've seen various videos of people using it on Youtube, for example, here I leave a link about a youtube that plays in the 2B2T server and talks about the Baritone Project as a way to use it in the server:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are more related videos over the platform, and the first link I put has the code of the program, maybe there you could see what the people did in order to use scripts in Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/235034/ja123mano", "score": 1}}], "question": {"question": "Being a programmer doing tedious tasks always make me want to script it.  Is there a way to intelligently script Minecraft, reacting to the surroundings.Something like do this sequence of digging until something interesting happens?", "title": "Is it possible to script Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/23584", "author": "gaming.stackexchange.com/users/9999/Peer Stritzinger"}, "example_id": "12_23", "summaries": [["You can run a local server, install Bukkit and code in Java. You could also try WorldEdit, ComputerCraft or OpenComputers which require Forge Modloader.", "While there are available programmes for scripting Minecraft, there seems to be a lack of this feature from the provider of the game."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The majority of users provide available programmes for the scripting of Minecraft.", "There is a temporary lack of available offered solutions for scripting Minecraft."]]}
{"answers": [{"sents": [{"text": "Using in-game server commands does work. /give", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "[playerId]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[itemId]:[mapId]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[amount]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "E.g.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "/give", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "player1 358:2 1", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "clones", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "map_2 for player1's use.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10117/Crasian", "score": 4}}, {"sents": [{"text": "Spawn a map item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then go into the server's world folder->data, and delete the new maps' files.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(like if you want to clone map_3 as map_0, delete map_3) then, copy and paste", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "map_0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(or whatever map you're cloning, and rename it to the new map (example, map_3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notch may add a cloning feature in the future, though!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10278/Aaron", "score": 4}}, {"sents": [{"text": "On a vanilla server, you can do /give (player) 358 1 (map-id)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22066/Greg", "score": 3}}, {"sents": [{"text": "If you use MCEdit , you can put the map into a chest and copy the chest.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This seems a bit easier than the renaming thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10500/Trey", "score": 1}}, {"sents": [{"text": "earlier the suggestion of placing \"/give player1 358:2 1\" in the cheats bar was given.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried it but for me it didn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I used that as the basis for another code which will work if the above doesn't: /give [player1]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "358 1 1", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "the \"358\" is the ID of the map.the first \"1\" is how many copies you want.the second \"1\" is which map value.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Automatically, it's 0.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "So if you had only \"358 1\" you'd get a copy of map_0.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "But the 1 specifies which map_# you want.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Hope this helps", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27284/Challenger2008", "score": 1}}], "question": {"question": "So far I was able to create clones of map_0, just by pressing shift while taking the map from the crafting table.  But is there any (ingame) way to create a clone of, say, map_1? If not is there a cheat or a server command to clone maps other than map_0?", "title": "How can I clone maps in SMP?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/23866", "author": "gaming.stackexchange.com/users/1667/Emiliano"}, "example_id": "12_24", "summaries": [["Using in-game server commands does work. Try using MCEdit, putting the map in a chest and then copying the chest. ", "Cloning maps in SMP is a simple task of following straightforward instructions, using a Vanilla server."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Cloning maps in SMP seems to be a simple task following straightforward instructions by users."]]}
{"answers": [{"sents": [{"text": "A pig will voluntarily walk off an edge 3 blocks high , but not an edge 4 blocks high.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To investigate this, I started with @xfs's proof that a pig will not jump off blocks in a 9-patch arrangement if the drop is too high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then constructed the following apparatus to find the maximum distance a pig would voluntarily jump off: As you can see, a 2 block drop is fine A 3 block drop is also fine At a 4 block drop the pigs no longer jump off voluntarily Conclusion: The highest drop pigs will drop off voluntarily is 3 blocks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 19}}, {"sents": [{"text": "A quick experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of them fell off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of them fell off at the inner corners", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of them quickly fell off at sign posts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9437/xfs", "score": 11}}, {"sents": [{"text": "From what I have seen, most mobs wont wander off a two block high cliff unless they have seen you.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's very difficult to say since if you get too close their behavior changes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could also be different on a mob by mob basis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have read that cows will ignore cliffs entirely and plummet to their doom!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "There may be some \"sensing\" of elevation change before an animal will fall off, but I've seen many unwilling creatures simply wander to their death -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so there seems to be no height restriction.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 3}}, {"sents": [{"text": "If you are holding wheat in your hand, a mob will follow you off of any drop, and will happily drop off a cliff while circling you for the wheat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you are leading a pig wearing a saddle and carrying another player, this is a very easy way to get the related achievement - lead the pig to the cliff, and stand at the edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pig will circle around you and drop off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14438/Broam", "score": 1}}, {"sents": [{"text": "It is 3 i tested.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This was useful for me to get my pig to go 2500 blocks without commands and doable in survival all you need is a ravager and a pig", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/232834/Bobby Roy", "score": 0}}], "question": {"question": "I've noticed that mobs don't just walk off of cliffs on their own accord.  They stop when they sense a cliff (unless they are chasing you).  How high does a cliff have to be for them not to walk off of it?", "title": "How much of a drop will a mob voluntarily walk off of in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/23902", "author": "gaming.stackexchange.com/users/10126/Logan"}, "example_id": "12_25", "summaries": [["A pig will voluntarily walk off an edge 3 blocks high, but there doesn't seem to be a height restriction.", "There seems to be a height restriction of approximately 3 blocks. However, by following some instructions the restriction is cancelled."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There seems to be a height restriction.", "Following some instructions seems to cancel the height restriction."]]}
{"answers": [{"sents": [{"text": "As it currently stands, you must have Gold privileges - either from your account, as part of a Family Pack, or as part of a promotion - to play online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Free (formerly known as Silver) and local accounts cannot otherwise play online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At one point, Microsoft did offer online play to Free/Silver members for select titles , but it was for a limited time, and that no longer appears to be the case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Final Fantasy XI is an exception, though: you can play online even with an Xbox Live Free account .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8366/Dave DuPlantis", "score": 16}}, {"sents": [{"text": "As far as I am aware, it is only possible to play multiplayer games online through Xbox Live if you have a gold account, or if you are playing on a Free Gold Weekend, which are special, and often rare, events that happen often to celebrate the release of a new title or occasionally for holidays.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9992/Edward Black", "score": 2}}, {"sents": [{"text": "You can play online with silver on certain games if you're on the same console and playing with a person who has gold.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, the Halo games, although various limitations apply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a somewhat relevant list here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13215/SirYakalot", "score": 1}}, {"sents": [{"text": "You can play some games, as I have Crackdown 2 and I can play on multiplayer still.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29279/Jesus", "score": 1}}, {"sents": [{"text": "I just went on cod mw3, for some reason it's letting me play on silver.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I don't have any complaints!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30957/keith", "score": 1}}], "question": {"question": "I do not own an XBox, but a friend of mine does. I recently changed my regular on-console gamer profile to an XBox Live Silver profile so that I can use my profile on any XBox. I do want to play online occasionally, but I have heard that it is not possible to play online with a Silver profile.  I've seen several places say that its possible to play with online for select games; is this true? Where might I find such a list?  Thanks!", "title": "Is it possible to play online with an XBox Live Silver account?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-live><xbox-360>", "link": "gaming.stackexchange.com/questions/24257", "author": "gaming.stackexchange.com/users/10264/NT3RP"}, "example_id": "12_26", "summaries": [["You can only play plutiplayer games if you have a gold account, or if you have a silver account and are playing on the same console as someone with a gold account. ", "There is a short list of games available online with an XBox Live Silver account, mainly with some restrictions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There seems to be a short list of games available online with an XBox Live Silver account."]]}
{"answers": [{"sents": [{"text": "The damage_amount part of the /give player data_value:damage_amount quantity notation only works when you install the Essentials plugin for Bukkit .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example: /give player_name 35:1 quantity gives you orange wool /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "player_name", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "35:2 quantity gives you magenta wool /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "player_name", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "44:3 quantity gives you cobblestone slabs /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "player_name", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "358:1 quantity gives you map_1 Note that this syntax also works for the /i command, except it does not require the player_name variable (giving yourself).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 15}}, {"sents": [{"text": "For a vanilla server you have to use /give", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[playername] [data-value]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[amount]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[damage-value]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15679/chucky95", "score": 13}}, {"sents": [{"text": "You have to do this: /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[name]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[blockid]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[amount]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[damagevalue] for example, for dark planks do /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[name] 5 [amount] 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28662/Tobuscusfan", "score": 3}}, {"sents": [{"text": "Any OP in a vanilla server can give blocks through the syntax \"/give player block_id quantity\" such as \"/give", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "chands 20 64\" to give yourself 64 glass.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can use the Bukkit server which allows plugins to be easily installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe the command I'm thinking of is in Bukkit Essentials which allows the following.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"/i dirt\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Gives yourself 64 dirt \"/i ch dirt\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- It would give the first player with that contains 'ch' a stack of 64 dirt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: I forgot to mention the official server does not allow damage values which is how the game treats wool, wood, and birches as unique blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also a plugin called 'World Edit'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a very powerful tool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You select two", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "x/y coordinates and can do many things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Replace, remove, or set a block type.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stack the selected blocks so you can create a repeating pattern (a wall, bridge, etc) and it'll repeat it in the selected direction x amount of times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All sorts of stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bukkit's Main page Bukkit Essentials", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8195/akaGrim", "score": 2}}, {"sents": [{"text": "Besides the already mentioned Essentials plugin for bukkit , you can also use the CommandBook plugin .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just compare which has the features you prefer - CommandBook (as well as essentials) supports item names, e.g. you can use /give chands Wood:2 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 2}}, {"sents": [{"text": "for vanilla it is now: /give", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "player itemname amount dv", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "at least this is working for me:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/give player stained_glass 63 3 where 3 is light blue", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4090/Maslow", "score": 0}}], "question": {"question": "I know items such as these have data values and damage values associated with them, but I don't know how to set the damage value while  /give ing these items to players.  I have seen the  /give player data_value:damage_amount quantity  notation used before but that doesn't work on a vanilla server. What mods/plugins do I need for this to work?", "title": "How do I give items like colored wool, different woods, and maps in smp?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/24524", "author": "gaming.stackexchange.com/users/8736/chandsie"}, "example_id": "12_28", "summaries": [["The damage_amount part only works when you install the Essentials plugin. You can also use the CommandBook plugin.", "It is possible to give items in smp, mainly on a vanilla server."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Straightforward instructions are provided, mainly for a vanilla server."]]}
{"answers": [{"sents": [{"text": "1 Gold Coin is simply 100 Silver Coins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're automatically created when you pick up 100 Silver Coins, but they can also be manually crafted.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're looking for good ways to farm coins, have a look at this question .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9752/a cat", "score": 13}}, {"sents": [{"text": "One of the quickest ways to rake in the coins is farming meteor heads .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You'll need to break a single shadow orb to spawn the meteor .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shadow orb harvesting is hard but you can do it much earlier with clever tunneling and a couple sticks of dynamite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For continued quick coins an artificial meteorite biome can be used instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1317/deft_code", "score": 6}}, {"sents": [{"text": "I find that blood moons are excellent opportunities for making some money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build upwards into a hill and simply stay there and let the zombies climb up to you whereby you can hit them back down until they're (un)dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be upwards because too many zombies on a flat surface during blood moons can overpower you despite swinging your sword non-stop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly, goblin armies are useful for making money (albeit perhaps a bit later in the game).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However you can also follow the safer routes mentioned in the wiki.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would strongly advise you to invest in a piggy bank where you should store your coins so that you don't lose half during a battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It costs 1 gold coin though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10375/Neil", "score": 5}}, {"sents": [{"text": "You can sell precious stones (amethysts, rubies, etc).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They sell for a good amount of money and don't currently have a lot of uses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to make a phase blade or jungle armor later in the game, make sure to set aside what you need for those first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you also risk missing out on any other uses for them that could be added in future updates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10089/Brandon", "score": 2}}, {"sents": [{"text": "An easy way after you've gone into the Dungeon and got the Mechanic (or otherwise have a friend capable of wiring) is to do the following: Put a Goldfish statue (or several) at the bottom of a 2 x n pit Add a hostile mob statue about 10 blocks above it off to the side, in its own 3x2 hole -- I prefer crab statues but any will work Wire them up to a 1-second timer and stand underneath the fish spawner Optional: Add in a Dart Trap or two to take care of Blood Moons.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can effectively stand underneath the spawner and farm Goldfish as long as you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you throw in a Heart statue where you're standing, you'll probably never die if you're above ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just return every hour or so, sell off your piles of goldfish, and rake in a ton of gold per trip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blood Moons become even more profitable because the fish will immediately turn into Corrupt Goldfish, which drop plenty of money, no sales trip needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You will have to add the dart trap, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, well...) ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This isn't the most effective method (by far), but it's something you can pretty much set-and-forget for an hour at a time, no further interaction necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11581/Xkeeper", "score": 2}}, {"sents": [{"text": "If you're needing a mining helmet then this probably isn't going to be applicable for you, but the dungeon is a great way to make cash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So many things spawn there that you keep raking in cash drops as you kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the point you get there though, you probably aren't worried about just 8 gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I figured I would toss this answer in since people may want gold for other things than a mining helmet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe I made my early money just mining a bunch and selling off gems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never bothered with the mining helmet personally, I just used torches until I found an orb of light.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4714/DHayes", "score": 1}}, {"sents": [{"text": "I've found the best early(ish) way to make money is to farm the Eater of Worlds, he drops over 99 Demonite per encounter, which sells for rougly 8 gold a stack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use a Vilethorn he's extremely easy to kill repeatedly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only part about this is getting enough vile powder to repeatedly summon him, but such powder can be bought from the dryad during a blood moon at the price of 1 silver per powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IE: 30 silver per summon, with each summoning gaining you almost 8 gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it easily pays for itself if you drop 3-5 gold into vile powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Between that and a mediocre Vile Mushroom farm you should be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The EoW drops enough rotten meat himself to supply that half of the crafting reqs for the Worm Food to summon him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15095/Ender", "score": 1}}], "question": {"question": "I want to buy the Mining Helmet from the Merchant, but it costs 8 Gold Coins, and I do not have any. How do I get Gold Coins?", "title": "How do I earn gold?", "forum": "gaming.stackexchange.com", "question_tags": "<terraria>", "link": "gaming.stackexchange.com/questions/25397", "author": "gaming.stackexchange.com/users/10720/itpres"}, "example_id": "12_29", "summaries": [["They are automatically created when you pick up 100 silver coins. You can also farm meteor head or sell precious stones.", "For gaining gold, these ways may be of use: exchanging silver coins or selling precious stones and or even crafting it manually."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Gold is able to be earned through a variety of options."]]}
{"answers": [{"sents": [{"text": "All signs point to the actual lyrics being a mixture of gibberish and bad Italian/Latin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In reponse to a question about the Turret Song on Reddit , Ellen McLain answered as follows:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The composer, Mike Morasky was the driving force behind the Turret Opera.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He wrote all the music.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He requested that I use my legit voice (operatic sound) on some of the takes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He chose the takes to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He asked me to make up some words.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I did so in my bad Italian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This most likely carried over to the PotatOS Lament song, as further strengthened by a thread on the Steam forums , pointing to an appearance of Ellen McLain at Anime Midwest 2011 of which a Youtube video is included in the post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During the panel the PotatOS Lament song is specifically mentioned, however Ellen names it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"GLaDOS Lament\", of which the following is said: She then goes on to say she made up words to it using her \"bad High School Latin\" (lol) which means the song is both Latin AND gibberish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there we have it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bad Latin/Italian and gibberish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11255/Niels Walta", "score": 9}}, {"sents": [{"text": "Potato Lacrimosa (Weeping Potato) Potato Po Uota (Power Potato Vows) Diva Me", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "A Atra Anima Evicta", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(My soul won over by the black goddess) Diu E Me", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "A Atra A", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Mei A Adiu (Me from my long blackout, from any aid)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Tristi Anima Evicta (Sadness won over my soul)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Tristi Demu Notu (Sadness at last known)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Do", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Mo Nata Anima Evicta (I give only the soul born the right to win) Dega", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Mi", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Atra Ala Te", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Teme Cha", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(You yourself live because of the black wing of my charity)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21784/Maximiliano", "score": 5}}, {"sents": [{"text": "I don't think it has anything to do with the ending turret song '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cara Mia'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it sounds like she's singing lyrics to Vitrification Order on the Second Volume.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll let you determine if that's the song she's singing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can hear it near the end of the song for sure, but you need to really listen for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the lyrics, she's probably singing in Italian...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still trying to get the lyrics myself if it is indeed in Italian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But yeah, definitely listen to Vitrification Order and tell me that it doesn't sound like PotatOS Lament.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, this might also help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can hear 'lacrimosa' at the beginning of the Lament. '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Potato Lacrimosa' to be exact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Translate it, you get 'Crying or Tearful Potato\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can make out other words too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sounds a lot like Mozart's piece Lacrimosa - Requiem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the Lyrics .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lacrimosa dies illaQua resurget ex favillaJudicandus homo reus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Huic ergo parce, Deus:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pie Jesu Domine,Dona eis requiem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "English translationTearful will be that dayon which from the ashes will risethe guilty man for judgment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So have mercy, O Lord, on this man.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Compassionate Lord Jesus,grant them rest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11042/Chelsey T.", "score": 4}}, {"sents": [{"text": "Sounds like it might be a remix of this song , though the words have been garbled to be less intelligible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 2}}, {"sents": [{"text": "I'm guessing it's Latin, judging by the occasional \"Dominus\" (meaning God)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can understand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10861/Katlyn", "score": 1}}], "question": {"question": "What are the lyrics to the song \"PotatOS Lament\" on Volume 2 of the Portal 2 soundtrack? It doesn't sound like English (though some parts do sound like the word \"potatoes\").   Is it another language? Or just gibberish?", "title": "What are the lyrics to the song PotatOS Lament on Volume 2 of the Portal 2 Soundtrack?", "forum": "gaming.stackexchange.com", "question_tags": "<portal-2>", "link": "gaming.stackexchange.com/questions/25639", "author": "gaming.stackexchange.com/users/5929/Mark Szymanski"}, "example_id": "12_30", "summaries": [["It sounds like a mixture of bad Latin, Italian and gibberish.", "The lyrics are a mixture of Latin/Italian and Gibberish."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The lyrics are provided by a user. They are a mixture of Latin/Italian and Gibberish."]]}
{"answers": [{"sents": [{"text": "My best advice is to predict where the enemy is going to go .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, if an enemy was going down the vents in Turbine , you may want wait behind a bend and initiate your taunt kill, so that it will hit the enemy when he turns the corner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One particular taunt kill I got", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I saw a Soldier coming up the path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I retreated and waited behind where he was going to pop out of, and taunted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your goal is specifically to get a taunt kill, you may want to favor certain classes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heavy has the fastest taunt kill, with Pyro's Hadouken slightly slower than the Heavy's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 15}}, {"sents": [{"text": "If you like to use the scout, and you have the sandman and the bonk energy drink, you can always drink your bonk and then taunt with your sandman to be sure you won't get killed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11176/devil_tommie", "score": 8}}, {"sents": [{"text": "Pick your target well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The worst classes to target are Scouts, Pyros and Medics .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are classes that are constantly moving around and trying to be unpredictable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are not likely to get a taunt kill on any of them unless you are really lucky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Spy is also not a good target.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't often know where he is anyway, and if you botch, he can destroy you with a single backstab very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soldiers and Demomen move more slowly on the ground, so you can try to catch them unaware, but do NOT try to taunt kill them if they are rocket jumping, sticky jumping, or demoknighting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That leaves you with Heavies, Engineers and Snipers , your best taunt kill targets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heavies move very slowly, and are easily distracted by their own machine gun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you have perfect timing it is NOT recommended to ambush them around a corner, as they will likely tear you apart with their machine gun before you can get your taunt off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flank them from behind when the rest of his team is distracted, then strike.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Engineers tend to feel pretty safe around their nests, which means they stay in one place a lot and go back and forth between specific points on the map repeatedly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful though of their sentry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snipers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snipers are the absolute easiest class to taunt kill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They will focus down their scope for days, completely oblivious to the world around them, feeling perfectly safe wearing their razorbacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even huntsmen snipers tend to focus just before a shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there you have it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heavies, Snipers, and unaware engineers are your best targets.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Soldiers and Demomen can sometimes work too, but you'll have a very hard time getting Scouts, Medics or Pyros taunt-killed, and Spies can be too dangerous.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 3}}, {"sents": [{"text": "There are two relatively easy ways to do this, that works with most taunt kills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ill show some examples of taunt kills I've gotten myself, years ago Corner Camp Stand on a corner and get lucky !", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(relatively lucky, there is some technique to it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Busy corners, and long animations help the most here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Example:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sneaky!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sneak up behind them, preferably a sniper as they tend not to move too much, and give em a good whack.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Example:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77505/eyeofthehawks", "score": 2}}, {"sents": [{"text": "Playing as the Heavy with the Holiday Punch gloves equipped, you can hit enemies from behind to make the enemy laugh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While they're laughing you can easily taunt-kill them", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/86322/hoovy", "score": 2}}, {"sents": [{"text": "Another idea might be to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're being chased, and you think you can time it right, round a corner, wait if necessary, then perform the taunt.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I've seen this done many times before, but that doesn't mean you'll get it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, practice makes perfect!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69069/EnragedTanker", "score": 1}}], "question": {"question": "I want to know if TF2 taunt kills can be done during the heat of battle.  I have looked it up TF2 wiki but I cannot find anything satisfactory. The closest thing is a YT demo of a Scout stunning a Sniper, pointing to the sky and then kill him with a bat.  Any videos of live game taunt kills would be nice.Thanks.", "title": "How do I execute well-timed taunt kills?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2>", "link": "gaming.stackexchange.com/questions/26285", "author": "gaming.stackexchange.com/users/10864/Augustus Thoo"}, "example_id": "12_31", "summaries": [["Pick your target well and predict where your enemy is going to go. Drink your bonk energy drink before and taunt the sandman to be sure you won't get killed. Snipers and Heavies are the best targets. Soldiers and Demomen can also work too. While they're laughing you can easily taunt-kill.", "There are a number of ways to succeed taunt kills that is connected to choosing the right targets, distraction and prediction of their moves. Snipers seem to be the easiest target."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The success of taunt kills lies in a combination of instructions."]]}
{"answers": [{"sents": [{"text": "Preedit: One very solid approach to this is to buy land near the centers of interesting cities very early in the game, before they have time to grow much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's too late for that: Answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are three things you must do to do this:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you have a money-maker line somewhere else already!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This will be expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant trees.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "How many?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Create bus stops and a multitude of busses ferrying passengers throughout the city,", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "building rep. Profit!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once this is in place, bulldoze a few buildings at a time, buying up land or building tracks as you go.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As an alternative, however; I would suggest the following: Build a drive-through bus station in the center of town.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build a few drive-through bus stations and freight depots throughout town, ctrl-clicking when placing them to link them into one station. Build the rail station next to the city, ctrl-clicking to link it to the other stations in town.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Profit!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some visuals for you: Here the bus station is under the station marker, and the rail station has been placed using ctrl-click, several in-game years ago, only requiring the demolishing of two or three houses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reedit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that there are various game settings that must support this setup, such as: Stations >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow joining stations not directly adjacent (Must be On)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stations", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Max Station Spread (Must be suitably high; I run with 48) Stations >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow drive-through road stops on town owned roads (Must be On) Construction >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow removal of more town-owned roads, bridges and tunnels (Should be On)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll find all of this under \"Advanced Settings\" in the startup menu, and in-game under the settings menu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Re-reedit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a third, even more expensive but far less destructive alternative; especially to start; you can build a recessed station: Blow up a couple of city blocks, enough for your stations, some basic signals, and, if necessary, track switching.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy up the land and dig a hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig matching holes outside of town where you want to join to your network, and build tunnels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As your standing in town recovers, gradually bring the tunneled lines to the surface, demolishing as you go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9401/Williham Totland", "score": 15}}, {"sents": [{"text": "This is a blatant exploit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every time the city stops you taking an action, bulldoze every tree in the vicinity, and replant them all.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There is a limit to how unhappy the city can become with you from the bulldozing, and filling the city with trees from a state of having none is often enough to get you permission to bulldoze stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that: Build bus lines within the city.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You may need to use the above to get permissions for the stations, but bus stations are easier to place than buildings are to demolish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then service these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If their ratings are sufficiently high, the city's happiness with you will go up rapidly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you buy up the land on the planned route of your track that isn't already occupied bu houses as these bus routes will cause the city to grow, possibly creating more buildngs you need to demolish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109/Macha", "score": 3}}, {"sents": [{"text": "If you don't mind cheating you can enable the \"magic bulldozer\" feature ( spoiler ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually enable this option just so that I can design my cities exactly as I want them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then destroy houses, roads factories and anything else that you don't approve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you still will lose standing and might piss the local authority off so much that they won't let you build any new stations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you have to bribe them or make sure that you already have a station so that you can rebuild your reputation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8182/Arahman", "score": 2}}, {"sents": [{"text": "I usually build a single-track station first (demolishing the minimum).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With an attached bus depot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then create a few more depots around the city with plenty of buses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows you to build rep, demolishing a few buildings at a time (being sure to quickly build track before they get re-built).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9302/George Duckett", "score": 2}}, {"sents": [{"text": "I actually think this is not possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To build a station in a city, you need to demolish a whole lot of things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you could build something like a circle line around the city with some four or so stations and use busses to carry people from the center to your stations.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Also, apart from bribing, planting a whole boatload of trees in the city's area of influence will bring your rating up somewhat.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "But I'm really talking a boatload here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6446/Zsub", "score": 1}}, {"sents": [{"text": "If you are in singleplayer,and you have AI companies other than your own,use the cheats to change companies,and use the AI company to demolish the buildings without damaging your company's reputation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use this method often,and it's a good one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/165872/Andrew", "score": 0}}], "question": {"question": "How do I keep local authorities off my back long enough to destroy and terraform part of their beautiful city so my megaconglomeration can inject its horrible, pollution-causing railway station right into its heart?  Seriously, though... how best do I add a rail station to a meaningful portion of an established city (read: not the outskirts) without appalling the local authorities?", "title": "OpenTTD: \"Invading\" a city to get a rail line through it", "forum": "gaming.stackexchange.com", "question_tags": "<openttd>", "link": "gaming.stackexchange.com/questions/26461", "author": "gaming.stackexchange.com/users/190/fbrereto"}, "example_id": "12_32", "summaries": [["Plant trees and create bus stops first. Then bulldoze a few building at a time and build tracks as you go. Everytime the city stops you, bulldoze all the trees and replant them. ", "The favoured way is the creation of bus lines and the planting of trees to gain the sympathy of the city. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The creation of bus stops and the planting of trees seems to work."]]}
{"answers": [{"sents": [{"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the introduction of the ocean biome in beta 1.8, it is possible to play in a \"water world\" without needing to raise the sea level, by finding a seed which starts you in the middle of such a biome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seeds can be found wherever Minecraftians congregate, including the official forums and Reddit .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with a world editor, you cannot flood \"the whole world\", because the world is procedurally generated as you explore it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best you could get would be to flood the areas of the world you've already seen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, you should look for mods which affect world generation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick search of the mod forum turns up the Phoenix Terrain Mod , which has a waterLevel setting (default 64) as well as many others which may help you achieve the effect you're looking for.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1980/Ben Blank", "score": 31}}, {"sents": [{"text": "Try out the Bukkit plugin called Terrain Control .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It features the ability to change the water height by modifying the config.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, you will have to run a Bukkit server on your local network to use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of snapshot 14w17a , it is now possible to customize the water level ingame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When creating a new world, this can be achieved by clicking More World Options... , changing the World Type to Customized , and then selecting the Customize button.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here, you can change the sea level by moving the slider that says Sea Level , as well as many more options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46453/tomb", "score": 15}}, {"sents": [{"text": "The only possible way i can think of that might work for this is if you use the WorldEdit Mod, The only issue being though that this won't raise the properties for the actual world as i'm sure you've guessed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'd be a very quick and easy way to modify the water levels in the immediate and surrounding areas though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://wiki.sk89q.com/wiki/WorldEdit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope you've got a few days spare", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", It's a hell of a mod to learn!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46432/HWGMousey", "score": 4}}, {"sents": [{"text": "You can create a water world by going into the superflat customization screen ( Create World > More world option...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "World type:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Superflat > Customize ) and then choosing the \"Water World\" preset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that this will generate villages, so you might be able to get some wood and stuff by doing some diving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41882/Nathan2055", "score": 2}}, {"sents": [{"text": "There is a naturally generated survival island world that I play on occasionally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The seed is \"Sprite\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the S is capitalized.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44214/jacen.garriss", "score": 1}}, {"sents": [{"text": "Just create a customized world, and on the FIRST PAGE, and the FIRST SETTING, there will be a slider bar that lets you change the sea level.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I seem to be the only one that can figure this out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104608/911Riley1", "score": 0}}, {"sents": [{"text": "I believe in a snapshot before 1.8 there was a cusomize world option where you could just make a world to your specifications", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104611/DaanRio", "score": 0}}], "question": {"question": "I would like to play in a water world with deep oceans and islands everywhere, not just occasional ocean biomes. I have looked for a good seed, but nothing really shows up. I am wondering if there is a way I can hack to flood an entire world. Is there an effective way of raising the water level across the entire world?", "title": "What is an effective way to raise the water level on an entire world?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/26513", "author": "gaming.stackexchange.com/users/10210/Wulfhart"}, "example_id": "12_33", "summaries": [["There is a Bukkit plugin called Terrain Control whic has the ability to change water height. Create a customized world and there will be a sider bar that lets you change the sea level.", "Changing the water level is possible through Terrain Mods or costumization of the world."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Available features in Mods enable  changing the water level."]]}
{"answers": [{"sents": [{"text": "Don't be afraid to evict tenants who don't offer enough skills, or delete an unprofitable floor to replace it with something better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both of these actions will take time, but not cost money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also found that getting two or three workers on each floor gives me money faster than having more floors, so make sure you build plenty of apartments.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11192/EvilPettingZu42", "score": 10}}, {"sents": [{"text": "When you talk about money, do you mean Coins or Tower Bux?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are different things involved for getting each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coins - The fastest way to build up coins, really, is exchanging Tower Bux for coins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Save up 50 Tower Bux and exchange them for 100,000 coins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The lower tiers give fewer coins per buck, so save up for the top tier if you plan to do this exchange.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other way is to make sure that your shops are well-stocked in higher-priced items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be done by either stocking all three items in as many stores as possible or you can stock only the two coin and three coin items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not stocking in one coin items will give you a higher coin/minute turnaround, but you will be sacrificing \"fully stocked store\" bonuses (which can be either coins or Tower Bux), so that's something to weigh against it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keeping only the two items stocked also can create issues if you aren't able to keep tabs on their stock frequently enough, as if one goes out of stock you'll only have the other item to fall back on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tower Bux", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Early on, the best way to get Tower Bux is by doing \"find this person\" missions.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "These will appear randomly and give you a guaranteed buck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This requires giving your tower some attention so you can catch these missions, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Fully stocking\" a store will occasionally give you Tower Bux instead of coins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest way to trigger this is with a store that has a very low stocking quantity on its one coin item, such as a Pub or Mexican Restaurant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows you to trigger the full-stock condition more frequently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure not to upgrade these stores if you go this route, as the increase in stock will decrease your opportunities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you tower gets taller, the best way to get Tower Bux is by doing \"employee cycling\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each time you get an employee whose Dream Job is in one of your stores, you put them in that store, and if they were worse than any of you existing employees you evict them immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll still get the two Tower Bux for putting them in their Dream Job, no matter how long they stick around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get to around 70", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ floors (having 48+ stores out of the total possible 95), it is actually statistically profitable to pay Tower Bux to bring in new residents simply to put them in Dream Jobs and toss them out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8761/JohnRegner", "score": 5}}, {"sents": [{"text": "This game I found to be interesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making people happy is easy - give them their dream jobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This only helps to give you a few extra TowerBux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make money and more floors, simply build a residential floor, and look at the people in there once you add them in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lets say 3 have creative personalities or higher levels in creativity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a creative floor next.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep checking the app every 15 minutes or so and keep restocking every store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having fully restocked floors will give you extra cash and TowerBux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes AGES, let me tell you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 107 floors and it took months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just be VERY patient and continue stocking as much as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9448/Simon Sheehan", "score": 4}}, {"sents": [{"text": "If you're impatient and feeling unscrupulous you can start a floor build or restocking and then set the calendar on your device forward a day or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Popping back into the game will yield a completed project in a fraction of the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/190/fbrereto", "score": 4}}, {"sents": [{"text": "I found that early on in the game, the strategy of saving 50 tower bux for 100000 gold pieces was a fairly efficient way of making a lot of money quickly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Obviously, as the game progresses, elevator speed seems to become more important - so a trade-off has to be made at some point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13622/Simon Scarfe", "score": 2}}, {"sents": [{"text": "On mine I tend to save up to say 50000 coins", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then when I buy say a floor that is something like 26000 coins I will still have money over left which makes it look like I still have a lot of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is no matter how long the 3rd stocking takes on each business floor you should always stock them as you will get a lot of money from them and then after they have finished buy the 2nd stocking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then the 1st", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you're fully stocked!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31177/Emma-Louise Peacock", "score": 1}}, {"sents": [{"text": "The best/easiest way to earn money is to buy a new floor, hit \"specific floor\", go to \"food\" on the top, find \"sushi room\" or whatever it's called, hire two bitizens, and where it says \"hire\" on the third consecutive block, tap it twice as fast as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep trying until the option to hire \"(null)\" appears.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hire him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"Sushi bar\" is his dream job, so you'll receive 2 towerbux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Despite all of the details, this is a VERY fast way to earn towerbux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get 50 bux, go to the bank in \"menu\" and trade bux for money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's super easy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/40904/Lydia", "score": 0}}, {"sents": [{"text": "you can also get the casino and a big spender sell all your poker chips", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but this only works if you only have poker chips", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you get like 3000 coins!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46588/bob", "score": 0}}], "question": {"question": "Do you guys know the best way to get money and make everyone happy in Tiny Tower? It's very addicting and i need some help to get money fast and build more floors.", "title": "What's the best way to make money in Tiny Tower?", "forum": "gaming.stackexchange.com", "question_tags": "<ios><tiny-tower>", "link": "gaming.stackexchange.com/questions/26579", "author": "gaming.stackexchange.com/users/11188/Warface"}, "example_id": "12_34", "summaries": [["You can try getting two or three workers on each floor or exchanging Tower Bux for coins.", "Exchanging Tower Bux for Coins and creating a great number of apartments are the best solutions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Exchanging Tower Bux for Coins and creating a great number of apartments seem to be the best solutions."]]}
{"answers": [{"sents": [{"text": "Aside from using server commands, there are only four ways to get gunpowder: Creepers Ghasts Dungeon Chests Witches Of those four, creepers would be the easiest way to reliably (and safely) get gunpowder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Your best bet would be to make a mob farm (also called mob traps or mob spawners).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The general idea is to set up a dark room for mobs to spawn in, and have them funneled into an area where they are either easy to kill or die due to the environment or traps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This question covers how to make mob traps, which I also linked above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8350/Wipqozn", "score": 25}}, {"sents": [{"text": "The easiest way is to build a mob spawner and just afk overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise yes, I wish you happy creeper hunting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8410/Ken", "score": 5}}, {"sents": [{"text": "Assuming you don't want to build a mob farm (which is some type of a large area filled with dark bits where all monsters--including creepers--will naturally spawn and then be funneled to a central area and killed automatically)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you need to find a way to hunt creepers easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My method: Dig a 4x4 pit that is 2 deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait until night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lure creepers until they fall into the hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carefully kill them with a sword from the edge of the hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is dangerous, naturally, but I generally don't wear armor and don't go gunpowder-hunting with anything in my pockets that I can't afford to lose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mobs are a bit smarter now, and sometimes don't like to wander off of cliffs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To encourage them to fall, you can place signs with their backs against the dirt blocks on the inside edge of the pit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creatures mistake the tops of signs for something they can walk on and fall when they attempt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many others go out hunting at night with torches, food, dogs, and the best weapons and armor they can get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many people I respect swear by using TNT to mine quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience it's more fun, but not any faster or more efficient (especially after factoring in the time and materials spent in the hunt) unless you've got a mob farm and thus a nigh infinite supply of TNT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use TNT only when I gather it incidentally, and then primarily for making large pits or flattening things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25080/Fnord Prefect", "score": 2}}, {"sents": [{"text": "I think the easiest way is to kill time until a creeper spawns during nighttime, lure it far away from your build if you have one, and kill it as quickly as possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is the most efficient, but also most risky way to do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way is to build a high darkroom, a low floor, and a tunnel between them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way, if any mob spawns, they have a chance of falling through the tunnel, dying, and giving you their drops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus, you get other mobs' drops as a bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27009/techieboy45", "score": 2}}, {"sents": [{"text": "I would advise putting up three rows of dirt blocks in front of a dark cave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then dig the middle dirt out so when the mobs spawn there you can kill them with a bow or a sword.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30560/Matthew", "score": 2}}, {"sents": [{"text": "The quickest way to get gunpowder is to make a mob farm by making a really dark place with water going down a hole with a massive drop into lava with water underneath where you can collect the drops from the bottom.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31428/Joe", "score": 2}}, {"sents": [{"text": "What I saw from a video is that the best way to get string/arrows/bones/gunpowder is to make a mob trap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make a mob trap you need to have a sealed, very dark and very high up room with no torches and no doors and you also have to have water flowing into a hole in the middle, the hole has to be deep,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "at the bottom you have to have a bit built out that's got lava and signs to hold the lava, once you've done that then you build a bit out and put water down so that when a mob/mobs spawn they fall down the hole and the water pushes the mob/mobs towards the lava so the mob/mobs die and the item(s)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "get pushed towards a point ready for you to pick them up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37104/the awesome ninja", "score": 2}}, {"sents": [{"text": "Mob farms are the best.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You have to make sure that no light can get into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want it quickly, cheat and use commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37804/fionn", "score": 2}}, {"sents": [{"text": "I've found a quite easy, and reliable method to hunt creepers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This method will on the other hand, require a bit of luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The way I did it was to go to the nether, and mine quartz till I reached level 30 (It goes insanely fast).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that I enchanted my diamond sword, and got Fortune III on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When killing creepers with this sword, you will obtain approximately 1-4 gunpowder from each creeper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not a dangerous job to melee them with a diamond sword, because they only need 2 hits from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Perhaps only just even 1, with sharpness).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure to take 'em out one at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54955/Faxu", "score": 2}}, {"sents": [{"text": "If you're brave enough to go creeper hunting you will want to follow these instructions: Obtain a well built, well lit, and high up shelter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best way to get one of these shelters is to build inside a cliff about 36 blocks high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will most likely have coal and iron,two resources you will need for this to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obtain the following: Stone swords About 15 pieces of food About 5 full stacks of dirt/cobblestone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you pick cobblestone, a iron pickaxe or 2 stone pickaxes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place in a chest and put a sign over it that says \"Creeper Hunting\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I forgot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must have a biome with lots of water!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait in your shelter until night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your shelter is well lit as it's supposed to be, there should be NO MOBS except sheep, cows, chickens, and pigs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there ARE any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go outside and go underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your house SHOULD be near the edge of the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pop up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should see at least 1 creeper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now the fun part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go under the creeper and hit it with your sword.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You now have gunpowder!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn it to peaceful mode and make some TNT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43273/Silver Dragon", "score": 1}}], "question": {"question": "I've logged a few hours into Minecraft and so far I've managed to dig a rather wide hole straight to bedrock.  I know that in the game, you can mine much faster than a pickaxe if you have TNT, which requires a fair amount of gunpowder and sand.  Sand is easy to obtain, but what about the gunpowder?  Do I have to run around killing mob after mob at night or is there a quicker way to get it?", "title": "What is the quickest/easiest way to obtain gunpowder?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/27158", "author": "gaming.stackexchange.com/users/10405/RLH"}, "example_id": "12_36", "summaries": [["There are several ways to get gunpowder. The easiest way is to kill time until a creeper spawns. You can also make a mob farm or hunt creepers.", "There is a number of ways that seem to be successful, with more prominent the creation of mob farms and the hunting of creepers."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There is a number of ways that seem to be successful, with more prominent the creation of mob farms and the hunting of creepers."]]}
{"answers": [{"sents": [{"text": "Charisma increases your speech and barter score, and if your charisma is too low some interactions will not be available , regardless of your speech or barter skills.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "According to the wiki though, these interactions ultimately do not have any significant effect on game play, nor do they provide any special bonuses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "High charisma is also required to obtain the Ferocious Loyalty and Animal Friend perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ferocious Loyalty grants your companions a boost to damage resistance when you drop below 50% health, and Animal Friend will prevent animals from attacking you unless you attack them first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Something to note about Animal Friend however is this: Deathclaws are not classified as animals for the purposes of this perk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Neither are any variety of arthropods such as radscorpions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One final thing to mention is that it also increases companion nerve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Description", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "according to the fallout wiki: Companion Nerve gives each companion in the party +5% to their damage and armor, up to a maximum of +50% at 10 Charisma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8350/Wipqozn", "score": 14}}, {"sents": [{"text": "Charisma is only useful for 1 purpose in Fallout NV.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Companions.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Like fallout 3, charisma really doesn't affect anything since most checks are based on your barter or speach skill level, not your charisma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 charisma and 100 speech is the exact same as 10 charisma and 100 speech.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its better to max intelligence for more skill points to get your skills up to high levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, again the one thing that charisma does affect in NV that it didn't in fallout 3 is your companions armor/attack bonus, which is up to 50% at 10 charisma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a huge amount, making tough companions even tougher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is usually only good if your making a non-combat character and are using your companions as the main meat in fighting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 50% boosted companion can kick major butt even in very hard mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, 1 charisma is good for most games, but if your playing a non-combat character for roleplaying, etc max your charisma and intelligence for easier play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/64982/jim", "score": 5}}, {"sents": [{"text": "Charisma i've found is actually very useful in Fallout New Vegas", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I highlight that because charisma is more useful (more specifically Speech) in New Vegas than in its predecessor Fallout 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The greatest advantage of a high charisma is the high speech skill that comes with it which can give your character more options/choices in-game e.g. convince someone to give you a better reward for killing someone etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other great advantage is that the high barter skill is great for selling items to vendors because it actually increases the amount vendors pay for your items and reduces the amount you pay for vendors items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overall when I finished New Vegas I actually regretted not investing more into my Charisma (Speech) because I lost out on lots of opportunities in the game making Charisma very useful and a major priority if you're playing the game again with a different character.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11636/OliverBM", "score": 2}}, {"sents": [{"text": "As Wipqozn says, Charisma doesn't change the gameplay much, except to allow a couple of perks and to make your companions more powerful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(You can have two companions at a time: one human companion and one non-human companion (i.e. a dog or robot).)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to play the diplomat, you want the Speech skill, not the Charisma stat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Charisma gives you a (small) boost to your initial Speech skill, but otherwise is not nearly as useful as Speech.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9522/PotatoEngineer", "score": 1}}, {"sents": [{"text": "Being the person that made those wiki edits to add the bonus companion damage I can tell you that 50% companion damage on a companion like Cass (with her quest damage perk also) is huge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give her a strong gun, a unique even, and she puts Boone's famous kill stealing reputation to shame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Light machine guns are a good choice for her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Her quest perk gives her another 50% damage boost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52806/Mictlantecuhtli", "score": 1}}], "question": {"question": "I'm beginning playing this game and I'd like to know if Charisma is worth putting a few points into.  I always play RPGs as a diplomatic character, and I want to do the same here. However, it seems that in F:NV only the Speech skill is really useful when it comes to finding a diplomatic way to solve quests.  Is Charisma worthless, even for a diplomatic character? Are there many quests where a Charisma check is made instead of a Speech check for example?", "title": "Is Charisma a useful stat in Fallout: New Vegas?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-new-vegas>", "link": "gaming.stackexchange.com/questions/27768", "author": "gaming.stackexchange.com/users/1667/Emiliano"}, "example_id": "12_37", "summaries": [["Charisma increases your speech and barter score. It is very useful in Fallout New Vegas but it doesn't change gameplay much.", "The usefulness of Charisma lies in the empowerment of companions and the enhancement of some skills."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The main utilities of Charisma seem to be for the empowerment of companions and the enhancement of some skills."]]}
{"answers": [{"sents": [{"text": "There used to be a bug that resulted in doors being incorrectly destroyed, and leaving half a door remaining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe this has been fixed, as per Tom Wijsman's answer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you would like to make half-doors, gates etc., consider the Multi-use Doors Mod , which adds this functionality to the game, as well as other door-related happiness and excitement:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 10}}, {"sents": [{"text": "After update 1.7_01, doors would make purple particle effects when hit with any tool, hand, item, or block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was fixed in 1.7.3. \u2014 Minecraft Wiki - Doors", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe as part of the door duplication and door bug problems, the lower half bug has been fixed... 1.7.3:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Corrected a block duplication bug when using pistons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.7.3: Doors no longer create purple particles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.7.1: The door duplication bug is back again, this time happening when a piston pushes on the lower half of a door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is a normal piston that does it, then the piston can be destroyed and the bottom half of the door works like a normal door. \u2014 Minecraft Wiki - Version history", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In 1.7.3, the door duplication bug with Pistons is most likely to have been fixed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, the ability for the lower half door to be able to exist alone in the world could be gone...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/998/Tamara Wijsman", "score": 7}}, {"sents": [{"text": "What you're looking for is basically a fence gate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Craft one with two planks vertically stacked and two sticks on each side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 7}}, {"sents": [{"text": "YES YOU CAN!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place your door in minecraft", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "then save and exit the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Go into MC Edit and replace the top half of the door with air, Save and exit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Reload your world and there you go.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "a working half door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just be sure not to place anything where the top half of the door should be, as the door will simply pop off the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19492/stu", "score": 2}}, {"sents": [{"text": "You can type /give", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[username] 64:1", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20295/ice374", "score": 2}}, {"sents": [{"text": "There exists (or at least existed until 1.12) a bug involving Dragon Eggs which allowed them to break any block in certain circumstances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This includes the top half of a door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What you have to do is to make a Dragon Egg fall in a so-called \"lazy chunk\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These lazy chunks are non-entity processing chunks, which can be easily made using a remote chunk loader, that can be created with a long Redstone wire (12+ chunks long, meaning that you also need Repeaters).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's how to do it:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place a Sticky Piston at least 4 blocks up in the air, at the end of the long Redstone wire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Link it to the Redstone wire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extend it by powering the wire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place a Dragon Egg above the Piston's head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place a Door on the ground below the Piston's head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to the beginning of the Redstone wire, and unpower it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go back to the door and you can see its top half removed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, any block update will also break the lower half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that this method also worked for removing Bedrock, End Portal Frames and such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/117102/John", "score": 0}}], "question": {"question": "How can we have the half wooden door in Minecraft? I've tried with the data value ID and nothing's working? Could Notch have removed it from the game?", "title": "How is a half door made in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/27813", "author": "gaming.stackexchange.com/users/11188/Warface"}, "example_id": "12_38", "summaries": [["Place your door then save and exit the game. Then you go into MCEdit and replace the top half of the door with air, Save and Exit.", "Creating half doors is applicable through simple commands or by using a specific Mod."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Creating half doors is applicable through simple commands or by using a specific Mod."]]}
{"answers": [{"sents": [{"text": "Free accounts can't get hat drops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I recall, you upgraded to a Premium account (and gave @badp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Professor Speks... jealous ), though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are 3 drop timers: Items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standard is 6-8 a week, assuming you play at least 6 hours a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To my knowledge, paints and tags are part of this timer, but they have a lower chance of dropping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immediately following an update, Valve tends to raise the drop rate for those items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right now, you're guaranteed to get 1 Uber-update weapon a week minimum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standard is around one a week (sometimes two), assuming you play at least 6 hours a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hats/Misc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standard is one every 1-6 months, assuming you play at least 6 hours a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The length of time that counts towards your next drop is limited to (iirc) 6 hours per week, but if you don't play for a week, the next week will be limited to 12 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hat drop rates vary wildly.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I've had an 8 month stretch with no hat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "drops before, but more recently, I've been getting a hat every 1-2 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Side Note: The hat drop rate is bugged during the rare Double Drop rate week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the first hat drops at the normal rate, the second uses a much, much shorter timer (the crate timer?).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, it's not unusual to get two hat drops during a double drop rate week.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "It's totally random, but very, very rare (for many people).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I get one hat in every couple of months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I did receive an Ol' Geezer the other day, but the last time I got a random hat drop was five months ago...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7364/BoltClock", "score": 6}}, {"sents": [{"text": "Yes, hats are dropped similarly to weapons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, little is known about the drop rate for hats.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For weapons, there is a rate of roughly 8-10 items per week, if you play an average amount of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, hats (and paint, tags etc) are on a completely different kind of timer, where once you find one it can take months before you find a new one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my years of owning the game (so suffice since drops were implemented), I've only found two items on the hat-timer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "These posts seem out of date after a whole year, I have been playing TF2 for well over 600hrs and have had 1 hat drop for me, at least that's what I thought", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it ended up being a achievement reward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, no, I haven't found anything in drops except weapons and crates, no hats nor any unusual items.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30882/Ken Smith", "score": 1}}, {"sents": [{"text": "I've been premium for less than a week, and I've gotten 2 hat drops.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38200/Hale", "score": 1}}, {"sents": [{"text": "The chances are really low, but it's like the drop system; I didn't play for months, and after I started again, on my first drop I got a Brown Bomber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38719/Random answer", "score": 0}}], "question": {"question": "I think I read somewhere that with a premium account you could get hats in drops as well as weapons. I have now 50 hours of premium gameplay, and I never received one.  Was I mistaken? Or are the odds really low?", "title": "Can I get hats in random drops?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2>", "link": "gaming.stackexchange.com/questions/27867", "author": "gaming.stackexchange.com/users/14/juan"}, "example_id": "12_39", "summaries": [["It's not unusual to get two hat drops in a double drop rate week. Hats are dropped similarly to weapons. Little is known about the drop rate. ", "Hats can be obtained in drops. However, this is rather rare and random."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["The length of time that counts towards your next drop is limited to (iirc) 6 hours per week, but if you don't play for a week, the next week will be limited to 12 hours."]], "clusters_orig": [[[["The length of time that counts towards your next drop is limited to (iirc) 6 hours per week, but if you don't play for a week, the next week will be limited to 12 hours.", 0], ["So, it's not unusual to get two hat drops during a double drop rate week.", 1], ["It's totally random, but very, very rare (for many people).", 0], ["Yes, hats are dropped similarly to weapons.", 1], ["However, little is known about the drop rate for hats.", 1], ["So, no, I haven't found anything in drops except weapons and crates, no hats nor any unusual items.", 0], ["I've been premium for less than a week, and I've gotten 2 hat drops.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["The rate of a hat drop varies."]]}
{"answers": [{"sents": [{"text": "Minecraft is written in Java, so it should \"adapt\" itself to both 32-bit and 64-bit systems (depending if you have a 32-bit or 64-bit Java runtime).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While Minecraft itself is not optimized for 64-bit, it will take advantage of JVM optimizations for 64-bit processors .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Basically, this means more general-purpose registers available ( 16 in 64-bit against 8 in 32-bit , which means better machine code and less RAM access, improving performance) and larger addressable memory.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "On the other hand, since now pointers take up twice as much space, there is a little extra overhead for using 64-bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you should also think about the operating system, as it will also take advantage of 64-bit improvements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have more than 2GB or 3GB of RAM, your operating system should be 64-bit, else it won't access all RAM (or will have a considerable overhead doing so).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And if you have a 64-bit operating system, you should also go with a 64-bit Java Runtime for better performance (as other users already commented).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the way, in my opinion, you should always go to 64-bit unless you have a very good reason to avoid it, like compatibility reasons (which is not this case).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Related question on StackOverflow: Does Java 64bit perform better than the 32bit version?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait a minute!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I talked code written in Java, but how about native libraries?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like OpenGL support and OpenAL?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are available on both 32-bit and 64-bit versions, and the correct version will be loaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I can confirm that on my Linux 64-bit system, it loads the 64-bit version of those native Java libraries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(as an experiment, I've deleted the 32-bit versions and Minecraft still runs fine)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1552/Denilson S\u00e1 Maia", "score": 19}}, {"sents": [{"text": "Minecraft is not designed as a 64-bit application, and thus, while usable on a 64-bit OS, won't see any sorts of improvements from a technical standpoint.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, if you also install the 64-bit java runtime environment, you may notice some slight performance optimization, but a 64-bit OS on its own will not have much of an effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 4}}, {"sents": [{"text": "I'm running my server on a 64 CentOs server and it doesn't seem to have improved anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft only records the movements X,Y,Z of the players with items and block placed in the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So running it on a 32 or 64 bit OS won't change anything.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "For better performance of the game you need lots of RAM and fast HDD maybe a 10k RPM or 15 RPM on the server.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way you ensure faster loading and higher efficiency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 8GB RAM on a Quad core system with 2 HDD 10k RPM, and I haven't noticed any lag with 20", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ players online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11188/Warface", "score": 2}}, {"sents": [{"text": "CPU-bound Java apps will almost always run slower on 64-bit JVM, and Minecraft is no exception.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To quote Oracle , the benefits of being able to address larger amounts of memory come with a small performance loss in 64-bit VMs versus running the same application on a 32-bit VM.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is due to the fact that every native pointer in the system takes up 8 bytes instead of 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fact that 64-bit JVM features more registers alleviates that performance loss, but does not out-weight it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to Oracle, Java applications on x86 lose 0 to 15% of their original performance when migrated to 64 bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another point to consider is that 64 bit JVM is more memory-hungry: because of those 64-bit pointers, so you'll have to give it 30% more RAM just to match the storage space you had on 32 bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another quote from Oracle FAQ:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have adjusted the defaults for 64-bit implementations to be 30% larger in order to make up for the increased size of Java objects due to larger native pointers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that Java objects contain class and lock pointers so even if you create Java objects which contain only integers, each object takes up additional memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, things turn over when you're giving Minecraft lots of RAM, since it will be able to run GC less frequently and keep more chunks in the memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To sum up , upgrading is only worth it when you're planning to give it 4 GB or more.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/187915/Dmitry Grigoryev", "score": 1}}, {"sents": [{"text": "Using a 32-bit Java Runtime Environment, you may run into errors giving it 2 GB of memory or more: \"%programfiles(x86)%\\Java\\jre1.8.0_201\\bin\\java.exe\" -Xms2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G -Xmx2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G -jar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "server.jar Error occurred during initialization of VM Could not reserve enough space for 2097152KB object heap And for 4 GB and up: java -d32 -Xms4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Xmx4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G -jar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "server.jar Invalid initial heap size:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Xms4G", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The specified size exceeds the maximum representable size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Error: Could not create the Java Virtual Machine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Error: A fatal exception has occurred.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Program will exit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works with a 64-bit Java: %programfiles%\\Java\\jre1.8.0_201\\bin\\java.exe -Xms4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Xmx4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G -jar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "server.jar [main/INFO]:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Loaded 0 recipes [main/INFO]:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Loaded 0 advancements [Server thread/INFO]:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starting minecraft server version 1.13.2 ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft also seems to come with its own 64-bit JRE which you may use: \"%programfiles(x86)%\\Minecraft\\runtime\\jre-x64\\bin\\java.exe\" -Xms4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Xmx4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "G -jar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "server.jar Note that the flags -d32 and -d64 don't let you choose an installed 32- or 64-bit JRE (at least on Windows), but rather define the bitness you require.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If java is a 64-bit Java, then -d32 will make it fail because the 64-bit executable does not support 32-bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125920/CodeManX", "score": 1}}, {"sents": [{"text": "For me, I have got a weird solutions I have a 64-bit Processor and OS, but the game was unplayable, I then decided to try out the x86 version (32-bit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know this normally doesn't improve anything, but when I did I have a decent framerate of 60fps WHEN RECORDING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The performance dramatically improved with 32-bit for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if your machine is 64-bit, I would recommend using the 64-bit version first, then use the 32-bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that you can decide which to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My system infoATI Radeon X1200 GraphicsAMD Turion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "64X2Dolby Sound RoomAtheros WirelessWindows 7 Professional x64", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SP1/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ubuntu 13.10 x64", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58964/WxD311", "score": 0}}], "question": {"question": "I'm wondering if I was to run minecraft in a 32bit or 64bit ubuntu server; would there be a benefit (speed improvements) or something else, or just the same?  Downsides?", "title": "Any benefits to running minecraft in a 64bit environment?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/28057", "author": "gaming.stackexchange.com/users/11538/alexyorke"}, "example_id": "12_41", "summaries": [["Minecraft is not designed for 64-bit so you won't see any improvements from a technical standpoint. ", "There are benefits in running Minecraft in 64bit  OS. However it is argued that there will be no difference"]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Minecraft can take advantage of JVM optimizations resulting to performance improvement", "Runinng Minecraft on a 32 or 64 bit OS will not have any effect"]]}
{"answers": [{"sents": [{"text": "As the medic, your primary objective is to stay alive.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If your ally is running somewhere stupid, don't follow him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't latch on to a single teammate and just keep him alive; keep everyone around you overhealed all the time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you are a good medic, your allies will protect you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If an enemy is coming straight for you, run towards an ally who can take him.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Generally, as a medic, you should not be engaging in combat unless it is your last option.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you keep your team healthy, they will have no problem keeping you alive too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just stay out of the way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm going to restate this point because it's extremely important: do not follow your teammates into certain death .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Medic can be a frustrating role because they can't do anything without competent teammates, but every team needs one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 38}}, {"sents": [{"text": "Don't just stay behind your allies - stay as far behind them as you can while still healing them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are with a large group, you don't need to be up at the front line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stay back a bit and they can fall back to you if they become low on health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If possible, hang behind corners while doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the other team can't see you, they can't shoot you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Staying alive as medic is extremely important - if someone you are healing is going into a dangerous situation that you don't think you can live through abandon them .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best medics value their lives above their teammates' lives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best teammates value their medics' lives over their own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a teammate complains about you \"leaving them to die,\" calmly explain to them that, while they can respawn quickly, your ubercharge meter does not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Medigun choice is very situational.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a very general rule of thumb, I find it useful to go with the regular medigun on offense and the kritzkrieg on defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is not a solid rule, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are on offense and the defensive team is not building high level sentries, you may find that the faster charging kritzkrieg is more appropriate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly, if you are on defense and need to destroy a sentry nest, running with the medigun is probably a better idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experiment with different guns", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you'll get a better sense of what is right in every situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4775/Dave McClelland", "score": 32}}, {"sents": [{"text": "All good answers, I'll just add a few tips of my own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is a very good player, it can sometimes help to be his dedicated medic.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Of course, you should heal others, as well as people on fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"best player\" should usually be with one of the following classes as they have most benefit from overheal and can do good damage: Heavy, Soldier, Demoman, Pyro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you find this good player, latch on to him and see how it goes; it can sometimes pay to follow him into what normally would be a dangerous situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep an eye on your back...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "spies love to backstab a medic and then heavy combo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So watch out for people coming up to you from behind.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Melee them a couple of times if possible.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are using voice, call out there's a suspicious guy behind you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spotting spies is a skill that takes time to learn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can generally check if someone is a spy by following these concepts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your allies are not shooting (this de-cloaks a spy)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tend to \"lurk\" around behind you People on your team coming towards you, are also a bit suspect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially if there are no enemies firing towards them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be aware when going past \"nooks and crannies\", these are great places to stay cloaked and come out behind people Players on your team that you can't clip through are spies (if you \"bump\" into a player on your team and you can't pass through) Other than", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that use the map to your advantage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stand behind corners while healing people you can see besides you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8017/Holger", "score": 6}}, {"sents": [{"text": "I will follow up these two particularly well-crafted answers with this...be able to defend yourself .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will often get into a situation where the offensive class you're healing dies, or somebody comes up from you from behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, you need to be able to save your own arse (if you can).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once that happens, I highly recommend switching to either your saw or dart gun of choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I prefer the Blutsauger (darts that heal you each time you hit the enemy), or the Ubersaw", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(that builds up your uber by 25% for each hit) Make sure that you strafe successfully enough that your enemy has difficulty hitting you, and you should at least be able to survive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Of course, if you're being doused in pyro fire all bets are off...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2222/the_e", "score": 3}}, {"sents": [{"text": "Move.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the time keep moving, even if you're only healing one person and no one else appears to be around, weave and bob and jump up and down like a madman behind your team (though only jump a little bit), and swivel your mouse around a bit too.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "A moving target is very hard to hit - especially for a spy trying to sneak up to your back and stab it, and especially for a sniper trying to predict your movement and get a clean headshot, which are your two greatest threats at the back of the line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Swiveling the mouse around also serves a second purpose - keeping you alert to things behind you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not just spies and a few sneaky scouts/pyros that get behind your lines, but teammates who might be hurting badly and on the retreat, or a tell-tale sniper dot that tells you that you should be hiding behind a corner and not standing out in the open (and also, quit jumping around who told you to do that?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Movement will keep you safe, not just as a medic, but as any class, an erratically moving target is harder to hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 1}}], "question": {"question": "I keep dying as a medic. I don't run directly into the battle, I just stay behind my allies, but I'll still die before I can deploy an \u00dcbercharge.  Do you have any tips for me? How should I defend myself? What medigun should I use?", "title": "How do I play successfully as a medic?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2><tf2-medic>", "link": "gaming.stackexchange.com/questions/28151", "author": "gaming.stackexchange.com/users/7712/Nottinylil"}, "example_id": "12_43", "summaries": [["Your primary objective is to stay alive. Keep everyone around you overhealed all the time. If you are a good medic, your allies will protect you. You should not be engaging in combat and watch out for people coming up behind you.", "Some in-game skills are required such as constant movement and choosing a strategy"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Staying alive and protecting your most valuable teammates is a valid strategy", "Constant movement makes it harder for enemies to kill you"]]}
{"answers": [{"sents": [{"text": "With Steam's Big Picture mode you can now choose on which monitor games should be running from the settings menu in BP.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also very handy if you're playing in stereo 3D, since that also only works if the display used is the primary one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43578/DanMan", "score": 33}}, {"sents": [{"text": "I've written TvGameLauncher , a small program that lets you run any game (including Steam) on your secondary monitor.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Here's what it can do: Toggle primary monitor (so that the game runs on your other monitor fullscreen)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set HDMI audio playback", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(so that audio comes out of your TV) Prevent computer sleep (so that you can play with a gamepad whose input doesn't stop sleep) Darken non-game displays (so that the immersion atmosphere is maximized)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launch any game executable (including Steam)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Revert all changes once the game exits", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66943/Ohad Schneider", "score": 12}}, {"sents": [{"text": "Looks like there's a piece of software called Gamers Window Relocator that allows you to effectively do a -noborder (to do \"fake fullscreen\") on any game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There is also How to force Maximized Fullscreen mode in any game? .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the game technically in windowed mode, you should be able to alter what monitor it is displaying on fairly easily (and possibly even use multiple monitor keyboard shortcuts and the like).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7816/Ian Pugsley", "score": 8}}, {"sents": [{"text": "When the game is first starting, press shift+WinKey and then an arrow key left or right.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It'll move the window to the adjacent monitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to do it every time the game starts, but it works perfectly for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/226156/Luke Dupin", "score": 8}}, {"sents": [{"text": "I know this is a little late, but if anyone else pops in here is my two pence worth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All i do is switch my second monitor to the main display before starting the game then switch it back after I have finished.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "That way the game opens on my TV which is the usual second monitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43983/user43983", "score": 6}}, {"sents": [{"text": "I haven't used it personally but from others", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've talked to", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe you can use UltraMon .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(There are other programs like this for example MultiMon or DualMonitor tools )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I had an nVidia card there was a way to make it always run in the second window through the control software's options (Can't remember off the top of my head precisely.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that I'd suggest looking at each game in particular as some will have options you can set in game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8382/James Khoury", "score": 4}}, {"sents": [{"text": "If the game will run in windowed mode (borderless or not), you can use ShiftWindow to manipulate the window.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can resize it to fill any of your screens, many of your screens and fit it so the borders aren't visible even if they're really there.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can also save and load presets, if you wish to use different window sizes or monitors for different games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another advantage is that this program will work with any window, it doesn't have to be a game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mainly use it to get my League of Legends window back to my desktop after it has run off to oblivion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51318/3ventic", "score": 2}}, {"sents": [{"text": "I recently learned of an apparently recently added launch option: -sdl_displayindex <int> .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my case, adding -sdl_displayindex 1 to my Dota launch options has changed which monitor the game launch on to my secondary monitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Presumably my primary monitor is 0 .)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5029/John the Green", "score": 1}}, {"sents": [{"text": "Ultramon is excellent for this.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can edit the properties of the shortcut where you can select which monitor the game/app will play on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also you can have other monitors turn off for you and then back on once the game/app exits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is worth the money to buy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional: Does not work with steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, with Ultrmon, you can create shortcuts to turn off other monitors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I have a shortcut to go to GamingMode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game has no choice other than to open on the one remaining monitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After playing I execute the DefaultView shortcut and my other monitors turn back on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10223/Valamas", "score": 0}}], "question": {"question": "I have two monitors and Windows 7. Is it possible to tell Steam to open a game on my second monitor instead of the main monitor?  If that's not possible through Steam itself, is there some other way for me to control what monitor a particular game starts on? Switching to windowed mode and dragging the game over isn't always an option and I'm looking for a more robust solution.", "title": "Can I tell Steam which monitor to open a game on?", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/28525", "author": "gaming.stackexchange.com/users/1925/Adam Lear"}, "example_id": "12_44", "summaries": [["The Steam's Big Picture mode, you can choose the monitor you use from the settings menu. Ultramon is also good for this. When the game is first starting, try pressing shift+Winkey and then an arrow left or right.", "Monitor customisation can be achieved through Windows options or by using external software"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Monitor customisation can be achieved through a variety of mods or extra software", "Windows provide options for monitor customisation"]]}
{"answers": [{"sents": [{"text": "The difficulty should be quite the same but that also depends on the boss fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main advantage of playing as stealth character is that you may have much more ammunition for the boss fight left than a combat oriented player.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Combat based augmentations are an advantage in boss fights but they are not overpowered, so for example the Typhoon Explosive System won't kill bosses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And also stealth based augmentations can be very useful for boss fights like the vision augmentation to see/track cloaked enemies (if the boss uses cloaking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I consider the Dermal Armor augmentation as the most useful combat based augmentation for boss fights reducing the damage you receive and with the EMP Shielding upgrade preventing energy losses by EMP and electricity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This upgrade may be also an option for stealth characters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5136/Joe Scylla", "score": 5}}, {"sents": [{"text": "I'm doing a stealth/pacifist run, and I don't feel that I've been overly disadvantaged by my augmentation choices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, some of the stealth augmentations are quite useful during boss fights.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cloaking, in particular, is great: it's a lifesaver when the boss has you cornered and there's not adequate cover to sneak past him or her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest disadvantage I've noticed so far is that by not having any strength augmentations, I can't carry around a big cache of powerful weapons and the ammunition they require.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's extra ammo available once you engage the boss, but it does make things tricky as you'll have to scramble for a new gun when you run out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/517/Mitch Lindgren", "score": 5}}, {"sents": [{"text": "Once you realize that you can use Stun Gun on\u2014basically\u2014all the bosses, no.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It actually seems to be easier that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But invest in a damage-dealer for bosses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Preferably a Revolver with the exploding ammo upgrade (which can be bought at the Detroit arms dealer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having Cloak is also incredibly helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2799/Kiwi", "score": 4}}, {"sents": [{"text": "I've only had one boss battle so far, but I did feel disadvantaged by my stealth-hacker build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem wasn't so much the skills I'd chosen, though dermal armor and a typhoon would probably have made life easier (and longer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem was my inventory: I'd filled it with a ninja's playground of delicate tools for artful, stealthy take-downs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the end I compromised my ninja code, dropping some subtle weapons and picking up a big old boomstick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/862/Feral Chimp", "score": 2}}, {"sents": [{"text": "The first boss can easily be beaten with one EMP grenade followed by running around the room and throwing all the explosive barrels at him.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The whole time he still thought I was in the spot that I threw the EMP grenade from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I took no damage and used no ammo besides the 1 EMP grenade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12428/emp", "score": 2}}, {"sents": [{"text": "For me the first boss went down pretty easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had to adjust my play style, but I already had a few EMP grenades in the inventory...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I went with EMP, then unload combat rifle clip into upper torso, run/hide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash, rinse, repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also I tossed out a few frags since I knew I could use them on the fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second boss fight was more confusing for me, I ran a lot, and died from tossing EMP grenades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I figured we'd just play hide n seek, and the boss would have to find me by coming through my frag mine field.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That worked really well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thats as far as I've gotten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I feel like the hacker build has gotten me a lot more EXP and Credits than my room mate who's taken a non-hacker, stealth based approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before the return to China segment I actually had 15 unspent praxis points I had bought/earned by hacking everything in the game that I could.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At wich point I wound up buying dermal shielding, flash suppressant, lung rebreather, and anything I thought would help me out in the \"Black Hawk Down\" moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12328/NoFairFights", "score": 1}}, {"sents": [{"text": "I think the only augmentations directly applicable to a boss fight are your dermal (armor) and Typhoon (your body is the weapon).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion what matters really is the same for all situations in life: What tools did you bring to the job?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the first couple of bosses I recommend the Revolver with the explosive mod.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It can make fast work of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Later in the game, choose either the laser or plasma rifles as your anti-boss measure.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "And if you pre-ordered and got the Explosive Mission Pack, you are in luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The grenade Launcher is so overpowered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I took down Jaron Namir in 4 hits, and the final fight was really easy too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only downside to this weapon is that there are about 20 total rounds in the game for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9300/CyberSkull", "score": 1}}, {"sents": [{"text": "Unlike the rest of the game, the bosses must be killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "HOWEVER:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there's a stockpiles of weapons and ammo before each boss More importantly: for each boss there's a way to hack and activate turrets that will kill the boss for you.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/113728/user1278519", "score": 1}}], "question": {"question": "I recently read a review of Deus Ex that said you could play a stealth character throughout most of the game, avoiding combat. However, they also said the boss battles were all strict run-and-gun fights.  I would like to play a stealthy character, but I'm wondering if the difficulty of the boss fights is going to be significantly higher if I don't have any combat-oriented augmentations.   Will I be gimped in these fights?   Do I need to throw a few fighting augs in with my stealth?", "title": "Are bosses harder as a stealth-based character?", "forum": "gaming.stackexchange.com", "question_tags": "<deus-ex-human-revolution>", "link": "gaming.stackexchange.com/questions/28574", "author": "gaming.stackexchange.com/users/816/sjohnston"}, "example_id": "12_45", "summaries": [["Advantages include having more ammunition left over to fight the bosses. However, having no strength augmentations means you can't carry around a cache of weapons and ammunition. You can also use a stun gun on the bosses, making stealth mode less useful.", "It is an arguable point but specific strategies or workarounds can serve as a solution"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There are advantages and disadvantages for a stealth character engaging bosses", "Specific strategies are being described that a stealth character can use", "There is a way to hack the boss fight despite the player being a stealth character"]]}
{"answers": [{"sents": [{"text": "I managed to do it by sympathizing/selecting empathy with him three times.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Logic seems to piss him off, and humble doesn't do much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, after selecting empathy, he seemed to hesitate, agreed with what I said, and backed off a little bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So after seeing that reaction, I just stuck with it for the other 2 choices, and it worked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 8}}, {"sents": [{"text": "After having done the \"persuasion\" minigame a few times by trial and error, you can see that there are multiple ways to get finished: the conversational tree weaves around the central", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"you win\" thread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can tell that you've \"hit\" the person you're talking to...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They visibly react.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if they back off, or get calmer, you're on the right track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, they also visibly react in a negative way, and you need to watch for that too, because your screw ups (and your successes) will color the whole conversation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a lot more trouble with the later boss conversation (protip: Don't go in defensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get in his face early, he will chew you up and spit you out), and I ended up running through it three times, and some of the \"telling\" shots showed up in winning and losing runs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it must run on a \"point\" system, where you get points for choosing the right way, and lose points for choosing the wrong way, and if your point total is high enough, you win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't remember the exact sequence I used to free Josie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mucked around in the bottom 2 (not aggressive or humble, but logic and the other one) until he started trying to leave with her, and then I hit him with humble, and he let her go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I honestly thought several times I was screwing it up, but it worked out, and I got \"silver tongue\" credit for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I definitely think you need to not be too hard, or too soft on him early.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that either one of those will drive him the wrong way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sarif was similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you call him out early, he slaps you down, but if you never call him out, he doesn't give you anything...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You've got to be cool and rational, and then WHAM!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nail him below the belt when the shot opens up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/479/Satanicpuppy", "score": 6}}, {"sents": [{"text": "I did it by doing each of the three options Rational, Empathize and Humble in that order", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(I think those were the names).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10265/Richard Marskell - Drackir", "score": 3}}, {"sents": [{"text": "I got through with Try to free Josie Reason Reason Humble", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "So apparently there are several ways through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which is to be expected: the DX3 developers have kept the DX1 ethos that there's never just one way to accomplish something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/862/Feral Chimp", "score": 3}}, {"sents": [{"text": "One more answer: You can fight Zeke, and if you take him down fast enough Josie lives.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact, if you take him down with the stun-gun (and also saved the earlier hostages) then the SWAT team really likes you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12013/Darien", "score": 3}}, {"sents": [{"text": "Just an additive note to the other answers-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the social battles are semi-randomized.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically, I both succeeded and failed to convince Haas to let me into the Morgue with the two same attempts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe that some are guaranteed to succeed, some might, and some will definitely fail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6434/DeadMG", "score": 2}}, {"sents": [{"text": "At first I tried doing the Empathize x3 but all that did was get her shot by the cops, so I went back and did empathize, reason, empathize and that worked for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27080/Jade", "score": 1}}, {"sents": [{"text": "I did Humble", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "> Empathize > Reason (or Empathize > Humble > Reason, can't remember the exact order of the first two).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It was \"You said you're a vet\" and then \"coward hiding behind a skirt\" and then \"that's how well he knows you.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saved them both, got silver tongue achievement, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17280/pam", "score": 0}}, {"sents": [{"text": "What i did in the situation was: Try and let Josie go. Reason. Reason. Reason.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And it worked and you get a acheivment for Silver Tounge", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/186244/Charlie Scene", "score": 0}}, {"sents": [{"text": "This might come in handy... https://deusex.fandom.com/wiki/Ezekiel_Sanders_Dialogue_Challenge", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The short, easily-memorised version: Always go with Empathize for the first two choices/\"rounds\", then watch what Sanders says after your second answer.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If he starts saying \"You know what\", make your third choice Reason.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In all other cases, stick with Empathize.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/249894/user249894", "score": 0}}], "question": {"question": "At the end of the first mission, you have to negotiate with the terrorist leader and try to convince him to let Josie Thorpe go. Unfortunately, I didn't say the right thing, and she didn't make it out alive.  How do I convince the terrorist to let her go?", "title": "How do I rescue Josie Thorpe?", "forum": "gaming.stackexchange.com", "question_tags": "<deus-ex-human-revolution>", "link": "gaming.stackexchange.com/questions/28589", "author": "gaming.stackexchange.com/users/816/sjohnston"}, "example_id": "12_46", "summaries": [["Try sympathizing, using empathy, and then being Rational and Humble. You can also try fighting and if you can take him down fast enough then Josie lives.", "The task is achieved by following a series of commands focusing on empathy and reason"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Which is to be expected: the DX3 developers have kept the DX1 ethos that there's never just one way to accomplish something."]], "clusters_orig": [[[["I managed to do it by sympathizing/selecting empathy with him three times.", 1], ["I did it by doing each of the three options Rational, Empathize and Humble in that order", 1], ["I got through with Try to free Josie Reason Reason Humble", 0], ["Which is to be expected: the DX3 developers have kept the DX1 ethos that there's never just one way to accomplish something.", 0], ["One more answer: You can fight Zeke, and if you take him down fast enough Josie lives.", 1], ["At first I tried doing the Empathize x3 but all that did was get her shot by the cops, so I went back and did empathize, reason, empathize and that worked for me.", 0], ["I did Humble", 0], ["> Empathize > Reason (or Empathize > Humble > Reason, can't remember the exact order of the first two).", 0], ["What i did in the situation was: Try and let Josie go. Reason. Reason. Reason.", 0], ["The short, easily-memorised version: Always go with Empathize for the first two choices/\"rounds\", then watch what Sanders says after your second answer.", 0], ["If he starts saying \"You know what\", make your third choice Reason.", 0], ["In all other cases, stick with Empathize.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["A series of commands focusing on empathize and reason"]]}
{"answers": [{"sents": [{"text": "The September 15th, 2011 update adds the ability to skip through the opening logos using the space bar ( source ): \u2022 Intro logos can now be skipped on all but the first run of the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8350/Wipqozn", "score": 13}}, {"sents": [{"text": "There is currently no known command-line argument or .ini", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "setting to disable the intro movies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make it even worse, the intro files are stored together in \"bigfiles\" ( confirmed by a forum administrator ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you can't replace them with zero-length movies as if the movies were individual files.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5136/Joe Scylla", "score": 7}}, {"sents": [{"text": "Alternatively, you can replace your patch0.000 with this one to skip the intro with ENTER.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12023/Michael", "score": 6}}, {"sents": [{"text": "I've followed the logic through with Ollydbg and it seems that originally they used to have a menu option for toggling intro movies on/off in the Options menu but they took it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead they are hardcoding the instruction to toggle it on by default.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, I believe the reason there is no INI file/command-line/dev console option for toggling it is that they didn't provide one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"UI/Disable Intro\" string is just the title of the option for display in the Options menu and the longer string is the description.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll notice that it is the only command in the entire strings table that lacks a command associated with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They might add this in a future update if enough customers are angry about it, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps we should petition them to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On an unrelated note, someone out there might find these useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found them while looking for a way to solve the intro problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "introdynamic_adsg_unlockedDLCPacksinfinite_ammoimmortalaccesscodenohuduberobject_infog_aimAssist", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12026/palisade", "score": 5}}, {"sents": [{"text": "There is a way to disable this intro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A parameter or command line disables it:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assembly proof (check the highlighted part).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We just don't know the command yet, and because I got no skill at assembly, I can't trace the command.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12023/Michael", "score": 4}}, {"sents": [{"text": "Alternatively, I heard about this mod today that unlocks debug mode with an option to skip the menus...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so that's something... http://forums.eidosgames.com/showthread.php?t=121245", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1649/Artless", "score": 0}}], "question": {"question": "I'm really enjoying the newest Deus Ex, but I'm not enjoying sitting through the logos of the assorted developers and publishers each time the game loads. I remember modifying a file (maybe a .ini) in Borderlands to skip its opening logos so it wasn't so tedious, but I can't remember how this was done, or if the same thing is possible in DE:HR.  Anyone know how to do this? Thanks!", "title": "Is there a way to skip the opening logos in Deus Ex: Human Revolution?", "forum": "gaming.stackexchange.com", "question_tags": "<deus-ex-human-revolution>", "link": "gaming.stackexchange.com/questions/28590", "author": "gaming.stackexchange.com/users/1649/Artless"}, "example_id": "12_47", "summaries": [["The newest update adds the ability to skip through the opening logos.", "The 09/15/2011 update provides the ability to skip the opening sequence"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The 09/15/2011 update provides the ability to skip intros"]]}
{"answers": [{"sents": [{"text": "Minecraft puts the data in %AppData% , so you can just make batch files which set %AppData% to some other location before running the game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is a trivial but flexible working example:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "@echo offset LAUNCHER=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "c:\\games\\minecraft\\minecraft.exeset SUPPLEMENT=.minecraft-supplementalset APPDATA=%APPDATA%\\%SUPPLEMENT%%LAUNCHER%", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will make that launch of Minecraft keep and look for its data (including your saves and even mods) in %AppData%\\.minecraft-supplemental\\.minecraft\\ .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The extra level of folder structure is unnecessary but harmless, and it would be hard to eliminate it without breaking the sorts of things that the %AppData% convention was designed to avoid breaking.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that this will keep everything separate -- remembered login, achievements, saves, Minecraft version, mods -- everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, this not only means that you can keep different versions of Minecraft installed, you can segregate different login names into their own installs with their own saves, useful for sharing a computer with other Minecraft players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make multiple versions of that batch file and change the %SUPPLEMENT% variable to keep the copies' data separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Yes, it's currently set to a dumb name.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Customize it to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest .minecraft-[username] .)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can even use different Minecraft launchers by changing the %LAUNCHER% variable, allowing different versions (or users) to use different launchers.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12219/Trejkaz", "score": 19}}, {"sents": [{"text": "Might I suggest Sandboxie ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its original intentions were more along the lines of security, however, it should serve the purpose you are looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any program run in sandboxie is forced to keep it's files separate of everything else in your system.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "As long as you run one version or another within Sandboxie always, you should be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1393/Aeo", "score": 13}}, {"sents": [{"text": "I found this:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Minecraft Version Changer Tool .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It includes a jar downloader that can download about 20 versions from early Alpha to Release 1.1 (including many snapshots).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I expect 1.2 to be added soon, as they seem to do a very good job keeping it updated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have tested it, and it works well for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It completely isolates the different jars", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I am able to keep one .jar for modding without it affecting my other one at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5029/John the Green", "score": 6}}, {"sents": [{"text": "The Magic Launcher lets you do this.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You could use the Technic Launcher .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's Open Source, so you can modify the source code to use the versions you desire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 6}}, {"sents": [{"text": "You could install each one on different Windows users, since the AppData folder is in the user directory, and not the program files directory.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13359/Brad", "score": 2}}, {"sents": [{"text": "Ever since 1.6.1 (July 2013), the Minecraft Launcher has supported multiple Minecraft versions installed concurrently through the use of profiles.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "To create a separate version, begin by pressing the New Profile button in the launcher: Next, change the version number from 'Use latest version' to the version you want: If you want to use a snapshot version or an old Alpha/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beta build, you will need to click the checkbox to enable them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Optional step: if you want to keep the installation separate from your main Minecraft installation (e.g. you are playing a snapshot which could corrupt your worlds if you play them accidentally in the wrong version), tick the 'Game directory' box and choose the folder of your choice: Finally, click save profile, switch to it in the dropdown menu, and click Play to download the specified version and play it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104515/angussidney", "score": 2}}, {"sents": [{"text": "In Windows 7 you can make two different Minecraft folders wherever you want, then put a directory symbolic link (that points to one of those folders) named .minecraft to %APPDATA% MKLINK /D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "%APPDATA%\\.minecraft path\\to\\your\\directory", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To change the version, remove the link and make a link to the other folder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Linux, KDE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Dolphin file manager drag one of your folders to your home folder, select \"Make a link\" and rename it to .minecraft (note that it will be hidden, so you have to press Alt", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ . to show it and remove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2267/BlaXpirit", "score": 1}}, {"sents": [{"text": "Quite a few people use a launcher called MultiMC .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This allows you to set up multiple installations of Minecraft and swap between them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8581/James", "score": 1}}, {"sents": [{"text": "This isn't a perfect solution, but you could always install linux to a flash drive (I'd suggest an 8 GB or larger card, and installing Ubuntu) and boot/run a second copy of minecraft from it.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "As a bonus, you would now have a portable copy of minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7992/Fambida", "score": 0}}, {"sents": [{"text": "You could go into the \"bin\" folder of \".minecraft\" and then copy and paste your minecraft.jar file in another folder, keeping it there until it's needed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can locate your bin folder by pressing your start menu, type in \"%", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "appdata%\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-> \"Roaming\" ->", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\".minecraft", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" -> \"bin\", click on \"bin\" and back-up your \"minecraft.jar\" file at the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you want to play a previous version of Minecraft, just simply delete the \"minecraft.jar\" that's already in your \"bin\" folder, then copy and paste the back-up \"minecraft.jar\" into the \"bin\" folder and you're set.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30392/zCynic", "score": 0}}], "question": {"question": "When a major version of Minecraft is released, it takes a while before mods are updated to work with it. It can happen that you want to install the new version, but keep a copy of the old version with mods installed.  Windows version keeps data in  %appdata%/.minecraft  regardless of the executable's version. Is it possible to keep two versions of Minecraft installed at the same time, without conflicts?", "title": "How do I keep two different versions of Minecraft installed?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/29272", "author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin"}, "example_id": "13_2", "summaries": [["There are various tools that let you do this: Minecraft Version Changer Tool, Magic Launcher, and Minecraft Launcher. You can also install each one on different Windows users or go into the bin folder of minecraft and copy and paste the minecraft.jar file into another folder.", "The most prominent solution is using Minecraft Launchers, although creating different executive and save files works as a legitimate option. Running the game on a different OS is also advisable."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Creating alternative save and executive files could solve the problem.", "Two version can be installed at the same time using specific Minecraft launchers.", "Installing a game on a flash drive could be a solution."]]}
{"answers": [{"sents": [{"text": "Leveling up is currently used for 2 things: Score, and enchanting.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Score", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 orb", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "== 1 point .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This score is displayed upon death (and possibly game completion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't gotten that far :P).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enchanting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you collect orbs, your experience bar fills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everytime it gets completely full, it empties and you level up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this screenshot, the player is level 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have an enchantment table , you can spend your experience on enchantments .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These give one of your tools a special ability, such as a chance to not take any wear each time you use it, and additional harvesting speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enchantments cost 1 to 3 levels depending on the type of enchantment, but you must be a certain level to access each one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The highest tier appears to require you to be at or above level 30 to use, while still only costing 3 levels per enchantment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing to note is that as of Release 1.8 enchantments also cost 1-3 pieces of Lapis Lazuli depending on the enchantment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BEFORE RELEASE VERSION 1.8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every enchantment has a cost paid in levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I.e. Level 2 enchantments cost 2 levels of experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my screenshot above, the player can only buy level 1 enchantments, because he's only level 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By default, you can get up to level 5 enchantments with an enchantment table.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Placing bookshelves around your table will unlock higher level enchantments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your experience is reset when you die, although you do drop some experience orbs, which can be recovered like anything else you drop, assuming you find your death spot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount dropped is 7 times your level, up to 100, or enough to reach level 5 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5029/John the Green", "score": 30}}, {"sents": [{"text": "As of 1.9-pre4, leveling up provides skill levels that you can spend on enchantments for your items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And as of 1.9-pre2, your total experience acts as a way to keep score: one experience orb equals once point .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combined with hardcore mode (which forces a player to delete their world upon death), it introduces elements to bring Minecraft more in line with the Roguelike genre of games\u2014including Nethack, Angband, and Dungeons of Dredmor\u2014that generally report your score upon game completion (read: death).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the future, Mojang has talking about how leveling up will eventually provide a way to increase skills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What that means and how it's accomplished is entirely speculatory at this point: the only thing known for sure is that gaining enough experience orbs to \"level up\" would award skill points that could be spent on \"powering up abilities\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In terms of what powering up abilities means, Notch said : You could upgrade run speed, or like, maximum health, or uh, [inaudible].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stuff like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's unclear if this was an idea that's been replaced with enchanting or an alternative to enchanting that has yet to be implemented.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "According to the behind the scenes video for the trailer (starting around 1:35)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is currently no use of experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, a future release will use experience (for some currently unknown purpose).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It wasn't obvious whether this would carryover, so I'd say it's 50-50.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8345/James Skemp", "score": 5}}, {"sents": [{"text": "As of Sep 10 '11, it has no use at all .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "That's because Beta 1.8 is Adventure Update Part I.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will have a use in Beta 1.9, Adventure Update Part II, along with NPCs and more!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11967/Alexis King", "score": 4}}, {"sents": [{"text": "As of Minecraft release version 1.4.2, aka the \"Pretty Scary Update\", Anvils were introduced, serving all sorts of different functions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In accordance to your question, they serve two functions related to experience: 1:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Repairing and Renaming Items Unlike crafting to repair items, Anvils can use materials to repair or combine two items.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Anvils can both retain enchantments and expand on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The player can also rename any item - not just tools or armor - using this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This costs levels proportional to what is given.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply renaming an item will cost 5 levels for a non-tool/armor item, whereas renaming and repairing an enchanted tool/armor is substantially more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On each use, anvils have a 12% chance to be damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On its last use, the GUI will close and the anvil will disappear, dropping the item on the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combining Enchantments Due to the lack of a level cap in creative mode, it is now possible to combine any two (or more) enchantments on two items.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Owing to the anvils ability to add two enchantments together to make a better version (like two sharpness 2 swords can be combined to a sharpness 3 sword), and the lack of a enchantment number cap (a knockback and looting sword can be combined with a fire and sharpness sword to make a knockback, looting, fire, and sharpness sword).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alone, each of these attributes is useful, but when combined together, it is possible (in creative) to make a Sharpness V, Fire Aspect II, Knockback II, Looting III Diamond Sword from a whole pile of lower enchantment tier diamond swords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Ex: 16 Sharpness I swords, 4 Fire Aspect", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I swords, 4 Knockback", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I swords, and 8 Looting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "swords can be combined into a sword with the enchantments listed above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18916/korrasaur", "score": 4}}, {"sents": [{"text": "You need XP for enchanting or repairing tools on an enchantment table or an anvil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/86862/Arthur Motta Duarte S\u00e1", "score": 0}}], "question": {"question": "Starting with beta 1.8  prerelease ,  Minecraft  players earn XP when they kill mobs!  What are the benefits of leveling up? More health? More damage? Larger inventory?", "title": "What's the point of leveling up in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/30018", "author": "gaming.stackexchange.com/users/336/Raven Dreamer"}, "example_id": "13_5", "summaries": [["Leveling up is used for score and enchanting. You can also use it for repairing and renaming items.", "Leveling up is mainly useful for score and for enhancement purposes, although in older versions XP has no effect."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Leveling up increases the score and gives the ability to enhance or to combine enhanced items.", "It is suggested that in older versions there is no effect."]]}
{"answers": [{"sents": [{"text": "I'm also playing as Xian and here's my tactic - Always opt for bladed weapons with Thugs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rather than charging in and taking a bunch of erratic swings, try to aim directly for the upper arms.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you take a moment to decide where to swing you can usually amputate his arm with just one hit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Repeat on the other side as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now the only thing that you have to watch out for is his bite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to time the rest of your advances between these attacks and it shouldn't take long to kill him at all - maybe 4 or 5 swings depending on where you hit him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, remember that you always have your fury mode as well (if you've opted to put skill points in that tree).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fury works great with Thugs and will kill them in very few hits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure to time your attacks correctly because you can still get knocked down by his punches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9885/spugsley", "score": 12}}, {"sents": [{"text": "Find a pillar or an object, and run around it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They are often quite slow to turn around", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "that's when I get in a bunch of hits.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Of course, if you have a molotov, grenade, or exploding canister, that's the easiest way of dealing with one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 4}}, {"sents": [{"text": "Wait until the thug takes a swing at you, then quickly hit him once.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "He should start to yell and wave his body about, without actually swinging at you, you then have about 2 seconds to get in as many hits as possible (preferably going for his arms) before he starts attacking you again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse and repeat until he's dead.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 3}}, {"sents": [{"text": "One deo bomb from far enough away not to hurt you.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12549/punisher", "score": 2}}, {"sents": [{"text": "I would recommend this for ALL characters past act II The easiest way to take down a thug would be to get it by itself, then grab out a shotgun.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "At point blank range, you should be able to blast its head off, using a minimum of one to five shots, depending on the character.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Of course, Purna has her advantages but it can still be achieved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shotguns can be found in one of the Police Station lockers and in level 2-3 chests", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13196/Pottsy", "score": 2}}, {"sents": [{"text": "I found a great way to handle thugs with any character, not just Xian Mei!Just stand a distance away so that his swings wont hit you, but you can kick him (yes this works).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "For some reason kicks make him roar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep kicking until you see him ROAR.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now here's your chance to get in and attack the arms!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If you actually make him stumble when you attack him after his roar, jump backwards quickly using back + space since he WILL counterattack) Repeat this action, keep kicking out of range of his swings, until he ROARS, then get in and attack the arms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just remember, if the thug stumbles, he WILL do a counterattack, so jump back when you see him stumble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soon both arms will be cut or broken, so now aim for the head, and watch out for his bites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thugs = free XP!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Much easier if you have a weapon with an impact-like mod, once you land a crit you can headstomp him)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13884/Kad", "score": 2}}, {"sents": [{"text": "The absolute easiest way to kill a thug as Xian Mei requires you to get 2 things", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but once you have them, will allow you to kill a thug effortlessly, in seconds without taking a single hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need: Head stomping ability.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Hand of Glova (developers", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "mod from brown skull)", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Once you have these two, run right up to the thug and use the glove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will shock him and immediately knock him back and throw him to the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walk right up to him before he stands up, aim at his head, stomp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xian will stomp on his head and instantly kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been doing this as her for some time now", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it works perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the glove sparingly, if possible, because it does cost quite a lot to repair.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17025/v1ru5", "score": 2}}, {"sents": [{"text": "If you walk in and hit him once then, press S(back)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then press spacebar (jump) you will jump out of the way of his swing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can keep getting hits this way without taking damage, if you are careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4581/RyanTM", "score": 1}}, {"sents": [{"text": "I've found that both thugs and floaters are pretty easy if you can run up on them and around their back.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Once behind them they are too slow to turn, so you can kick that aish with impunity.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Wait until he does his Tarzan, arm waving animation then run in slashing as you strafe to a position behind him, if you have the Toxic or Old Smokey Mods, the proc usually goes off by the time I'm behind them where I just hack away whilst they're throwing up or in midst of electrocution spasms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12359/Chris Lee", "score": 0}}, {"sents": [{"text": "I found the best way, I aim for each shoulder (Never use Digital for Xian or SamB) using Analog control setup, and Swing diagonally according to the side, this will chop each Arm off, it shouldnt miss if u have a decent Sharp weapon close to your Level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once both arms are gone, he cant knock u down anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I either just beat at him while keeping my Distance (he will headbutt/bite) or u can break one of his legs to make him a sad excuse for an enemy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12692/Garrett Soriano", "score": 0}}], "question": {"question": "I am playing as Xian. Is there a way to kill thugs without being hit by it? It seems to take 10-15 weapon throws to kill the thug as Xian. Is there a better way to kill it?", "title": "What is the best way to kill thugs as Xian?", "forum": "gaming.stackexchange.com", "question_tags": "<dead-island>", "link": "gaming.stackexchange.com/questions/30042", "author": "gaming.stackexchange.com/users/4581/RyanTM"}, "example_id": "13_6", "summaries": [["Amlways opt for bladed weapons with Thugs. Try to aim directly for the upper arms. Find a pillar and run around it. They are often quite slow and you can get in a bunch of hits. You could also try blasting his head off at point blank range.", "Choosing specific weapons, as well as, taking advantage of their slowness are the most prominent ways of killing thugs."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Using bladed weapons to amputate both arms is a valid strategy.", "Taking advantage of Thugs being slow offers a way to kill them.", "A deo bomb could be a solution.", "Using a shotgun from point blank range is suggested.", "A combination of items and skills offers a way to kill them."]]}
{"answers": [{"sents": [{"text": "From a Reddit thread about stronghold distribution, it was reported that Jens (the development lead on Minecraft) said at PAX that strongholds spawn within a 500 block radius, centered around your initial spawn point.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As of 1.8, the number of strongholds spawned per world was increased from one to three, which makes them rare, but not egregiously so like they were in 1.8-pre1.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Combined with the 500 block radius spawn parameter, if you do any amount of exploring, you should hit one by sheer dumb luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're impatient, there are alternatives depending on the version of Minecraft you're using: Beta", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.9 As of 1.9-pre4, you can use Eyes of Ender to locate the direction of a stronghold by throwing them up in the air.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Once thrown, they'll change direction to point to the stronghold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Example usage from CaptainSparklez: Beta 1.8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no in-game way to find a stronghold, but you can use a cartography program like MCMap", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Live (Mac) or Cartograph G (Windows)", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(see also this question for other alternatives) to look for tell-tale signs of a stronghold: iron bars and bookshelves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a render of a world I just generated, highlighting bookshelves (click to enlarge): The bookshelves are just barely visible at this resolution, but they're marked by the green circles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enhance!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bam, stronghold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The render is from x=-750,z=-750 to x=750,z=750 , so it appears the Strongholds are on the very cusp of the reported 500 block radius limit, if not a little outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 61}}, {"sents": [{"text": "There is an in game mechanic for solving this problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Eye of Ender", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to get into the end, be sure and bring a bunch of them though!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16398/John", "score": 10}}, {"sents": [{"text": "I take the seed ( F3 ) from the world in which I want to find the stronghold, and start a creative map using the same seed.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "When you do this, you have an infinite number of eyes of ender to throw (throw by right clicking).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Once you find the stronghold by throwing the eyes of ender, and then following them (you will have to dig to get to it), write down the coordinates of the stronghold ( F3 ), and then go back to your original map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Head to the coordinates of the stronghold you found, and, if you used the same seed in your creative world as you did your original world, the stronghold will be there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method makes it so you don't have to kill lots of endermen to get the eyes ender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26785/ghjfgyubtyuyu", "score": 3}}, {"sents": [{"text": "It's pseudo-random, though you can probably find strongholds with something like MC Map Live , though it's only for Mac OS X.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the Windows equivalent, though I'm not sure if it'll work for 1.8.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cartograph .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just explore your world and manually search for strongholds on the map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11946/Dante", "score": 2}}, {"sents": [{"text": "You can always use triangulation if you're inclined to work out to solve similar problems in real life too.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8568/Rushyo", "score": 1}}, {"sents": [{"text": "Lots of great answers here, but no techniques on practically finding the strong hold with eyes of ender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Bottom-Line is, eyes of ender are rare", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you need to use a technique called ' Successive Overrelaxation ' .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, when you know the direction from the first throw, just run, and run and run for a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, throw again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And rinse and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This technique preserves eyes, and it saves some time too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16142/Pureferret", "score": 0}}], "question": {"question": "I've been searching for hours in the game to find a Stronghold and haven't seen one. Apparently lots of mobs and treasures can be found there, but the question is where can we find those?  Can we find them near a ravine or abandoned tunnels?", "title": "How can I find my World's Strongholds?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/30340", "author": "gaming.stackexchange.com/users/11188/Warface"}, "example_id": "13_7", "summaries": [["The number of strongholds increased from one to three in 1.8. As of 1.9, you can use Eyes of Ender to locate the direction of a stronghold. You can also use a cartography program like MCMap.", "A suggested distribution of strongholds as well as certain techniques are useful tools in order to find strongholds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Certain amount of strongholds spawn in specific areas thus making it easier to find them.", "Using Eyes of Render along with a certain technique serves as a solution.", "Several programmes could be used to detect stongholds.", "Using triangulation could serve as a solution to the problem."]]}
{"answers": [{"sents": [{"text": "Put vines on the outside of your house.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Instead of grabbing blocks from your house, they will grab the vines, and the vines will just grow back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a self-preserving defense mechanism against endermen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 50}}, {"sents": [{"text": "Endermen take damage from water.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "So: surround your house with a moat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "As long as every floor tile on the same side of the moat as your house is sufficiently illuminated (i.e., within 7 blocks of a torch, 8 blocks of glowstone, close to burning netherrack, etc.), Endermen should not be able to get to your house to disassemble it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bear in mind that, generally, the roof of your house is probably also a valid place for Endermen to spawn\u2014put torches up there, too!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Note that lava is also an effective deterrent, but it will also destroy any dropped items from enemies. Update (October 3, 2012)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": a mere moat is no longer sufficient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My current strategy for preventing harassment by endermen to build my house with a diagonally sloping roof and put a water source block at the uppermost point, completely submerging my house in running water; the interior contains only a nether portal in waist-deep water.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The nether portal emerges into an enclosed tunnel that spirals down into the depths of the nether and is heavily illuminated, where a second portal returns you to the real world in my actual subterranean home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11689/jsnlxndrlv", "score": 42}}, {"sents": [{"text": "Endermen can't take some types of block, so make a wall around your house with those materials.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They can't take obsidian but it's hard to harvest, but if you wait for 1.9 Endermen won't be able to carry stone-type blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Already in 1.9 pre-release 2 they can't)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Last of all: don't look at them so that they won't teleport inside your house!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13156/Cabriolaile", "score": 7}}, {"sents": [{"text": "It's possible to use a cobblestone generator and pistons to build a self-repairing house.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're clever with the redstone you won't spot where the pistons and circuitry is hidden.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: Here is a video example of a stone self-repairing house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16142/Pureferret", "score": 5}}, {"sents": [{"text": "Endermen are 3 blocks tall, so: Make a moat full of water as jsnlxndrlv's answer suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make your house interior", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "shorter than 3 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not three blocks or less, but no higher than 2 blocks! Make your exterior walls from diamond blocks as chichiwauwa09's answer suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can't get to your house, can't steal blocks, and can't teleport into your house!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So do this, and you're Endermen-proof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33376/cassidy", "score": 4}}, {"sents": [{"text": "As of Beta 1.8 or possibly earlier, Endermen cannot grab slabs.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Since you can make blocks out of two slabs stacked on top of each other, you can build structures using double slabs.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It is extra clicking, and slower, but it's Endermen-proof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14438/Broam", "score": 3}}, {"sents": [{"text": "It might take a lot of looking (and sometimes hacking, depends which one you prefer) but Endermen can't pick up diamond blocks or bedrock.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Try making your house out of them.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "(You can use inventory or map editors to get diamond blocks too, not just bedrock).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20476/chichiwauwa09", "score": 1}}, {"sents": [{"text": "Enderman can only pick up a very limitted number of block types.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "These include: Grass, Dirt, Mycelium, Sand, Gravel, Clay, Pumpkin, Mellons and TNT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the article on Enderman - Moving Blocks on the Minecraft Wiki ( http://minecraft.gamepedia.com/Enderman#Moving_blocks ) for a complete list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make you house out of any other block and Endermen will not be a problem when it comes to stealing your wall.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12654/Thorsal", "score": 0}}], "question": {"question": "Since Endermen are capable of picking up blocks, they can pick up your blocks from your house.   What's the best way to prevent Endermen from stealing your blocks?", "title": "What's the best way to protect your house from Endermen stealing your walls?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/30415", "author": "gaming.stackexchange.com/users/11188/Warface"}, "example_id": "13_8", "summaries": [["Build a wall outside your house out of materials that Enderman cannot pick up (diamond blocks or bedrock). You can also use a cobblestone generator to build a self-repairing house.", "Certain types of block is the most valid option to prevent Endermen. Furthermore, moats and other structures could be useful."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Using certain types of blocks could prevent Endermen from stealing the walls.", "Depending on the current version, Endermen could be stopped using specific structures such as moats."]]}
{"answers": [{"sents": [{"text": "From the Borderlands Wiki : Shotguns work well against Spiderants, not only because they can easily disorient, but also because follow-up blasts to the abdomen can usually take down even the toughest specimen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The larger varieties of Spiderant, particularly Badasses, are also much harder to disorient by comparison to their smaller counterparts or even when compared to the optional bosses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A solution is to focus the targeting element on the upper fringe of the armored head while backpedaling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Due to a collision detection quirk involving their walk animation, several of these shots will register as abdomen hits, dealing critical damage from the front even though the abdomen itself is not truly exposed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A player with a good elemental (preferably corrosive, due to its long DoT duration) weapon can keep a spiderant completely defenseless as they stagger and are open to abdomen attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also one of the only reliable ways of staggering a \"Badass\" Spiderant Essentially, shots aimed high may count as critical hits, and an elemental attribute to your weapon can only help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1777/Keaanu", "score": 9}}, {"sents": [{"text": "I usually drive over the bastards as much as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2198/Alan B", "score": 8}}, {"sents": [{"text": "I generally swap to a high capacity SMG and fire off bursts of shots while strafing/backpeddling.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The reason for the burst firing is to get the disorienting shots to trigger so they turn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they don't, just keep burst firing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once they've turned their abdomen is wide open and you can unload the rest of the clip for almost 100% critical shots against the spiderants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7639/Sorean", "score": 5}}, {"sents": [{"text": "I always relied on elemental damage to kill them, using either corrosive or fire damage to do a bulk of the work.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "That has worked for me with a Siren or Soldier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With SMGs and Assault Rifles, you tend to get abdomen shots occasionally while circle strafing, even when it isn't stunned, which also helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a Hunter, I'd try and rely on pistols with 3x or 4x elemental component (Defiler comes to mind), and let the DoT do the damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will prevent you from dumping all of your ammo into them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15571/Don Sealy", "score": 3}}, {"sents": [{"text": "To add to Keaanu's answer, since you're playing as a hunter, using a masher revolver instead of a shotgun might be a good idea.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The skills in the gunslinger tree, especially gun crazy, can help make up for the lack of an element on mashers and you've probably got decent revolver proficiency bonuses built up by now too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7992/Fambida", "score": 1}}, {"sents": [{"text": "If you wish to take out \"the big ones\" with ease, you should aim for the abdomen as much as you can.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is easy to do at range, as long as you get the timing right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep them at a distance, and get them to use their ranged attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they do this they hug the ground, while pushing up their abdomen, making the Critacal Spot an easy target.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also kill them with a SMG \"Anarchy\" because as it says on the wiki: \"The Anarchy SMG fires a spray of four projectiles per shot at the expense of two rounds from the magazine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This effect essentially turns the SMG into a high-speed Shotgun that is able to throw up a \"wall of flak\" I'm a soldier myself, and have taken out just about everything with my Double Anarchy (Even the Badass versions) Hope that helps", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25165/Gareth Jones", "score": 1}}, {"sents": [{"text": "I've found that things like explosive SMGs have been very effective for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to me that the abdomens of spiderants seem to have extra vulnerability to explosive damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9300/CyberSkull", "score": 0}}, {"sents": [{"text": "I always carry a back up corrosive weapon, and I suggest you make one or two part of your loadout.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The game itself states you should use corrosive weapons for armored enemies like Spiderants and Alpha Skags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best thing for them is a corrosive shotgun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the spread shot it will hit the abdomen or belly when not directly aiming there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or, if you prefer a bit more accuracy, a corrosive revolver or sniper will make short work of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50533/DeathDealer", "score": 0}}], "question": {"question": "How do you deal with big spiderants?  They take basically no damage unless you hit them in the abdomen. And the big ones are hard to disorient. I'm playing hunter, so sniper rifles and revolvers are my most used guns.", "title": "How do you defeat big spiderants?", "forum": "gaming.stackexchange.com", "question_tags": "<borderlands>", "link": "gaming.stackexchange.com/questions/30615", "author": "gaming.stackexchange.com/users/2771/\u0160imon T\u00f3th"}, "example_id": "13_9", "summaries": [["Shotgunswork well against spiderants. You can also use a masher revolver and carry a back up corrosive weapon.", "Several types of weapons are suggested as legitimate options."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Shotguns, SMG, corrosive or fire weapons, masher revolver could defeat big spiderants."]]}
{"answers": [{"sents": [{"text": "What I would do is give myself ice blocks, fill up the lake, and then break the ice blocks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's the easiest way, in my opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12553/gamewin1", "score": 14}}, {"sents": [{"text": "There's no practical way of fixing this ingame.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The closest would be to fill in the area completely with sand, then systematically replacing each block with a water source from a bucket area, column by column", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(you can't do this layer by layer without having nasty downwards currents ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't want to use external programs, I suggest claiming this area entirely to your base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make it a small and cozy underwater base or something (making a layer of water deep 1 is still a lot of work, but one level of magnitude less than clearing that mess.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do want to use extenal editors, tools like Worldedit have what you need ( /fixwater ).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 9}}, {"sents": [{"text": "I've a technique that I've used to fill in some large lakes; as well as a deep and wide network of canals and moats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It requires some patience though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the solution I use to fill in large bodies of water: You will need: A couple of buckets; At least two, but more if you don't have a convenient way to replenish them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Lots of easy to destroy blocks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I usually use cloth because it can be broken quickly and stands out well against natural blocks, but dirt works just as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Needless to say, you cannot use sand or gravel because it is affected by gravity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure the area to be filled is initially dry so that you can make sure you fill it completely with spring blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starting from the very lowest layer, place spring blocks until the bottom layer is fully flooded.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Fill the next layer with your cloth blocks * ;", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Every empty space that must be filled with water needs a cloth block instead.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Starting from the center of the area to be filled, remove blocks one at a time and put a water spring block in its place by targeting the edge of the adjacent cloth block.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Once the current layer is completely replaced with water, go back to 4.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can actually optimize this a bit by placing the blocks in stripes spaced two apart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Filling first the spaces, and then going from one end of the stripe to the other, removing each block and replacing it with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2798/SingleNegationElimination", "score": 4}}, {"sents": [{"text": "It looks like the section of lake here forms the corner of a rectangle, yes?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like so: Assuming O is 'correct' water, and X is uneven water:OOOOOOOOOOOOOOO XXOOOOOOOOOOOOO XXXXXOOOOOOOOOO XXXXXXOOOXOOOOO XXXXXXOOXXOOOOO XXXXXXOOXXXXOOO XXXXXXXOXXXXXOO XXXXXXXXXXXXXXO XXXXXXXXXXXXXXO", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case, this should be relatively easy: just cover the entire corner in dirt blocks, each placed one block beneath the surface of the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the entire corner is covered, the water level will flatten, and you can destroy the dirt blocks to fill in the bottom of the lake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only reason you should need a water bucket is if there's an entire horizontal or vertical row of blocks that's uneven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11689/jsnlxndrlv", "score": 1}}, {"sents": [{"text": "First, fill it up with sand or something up to the water level.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then pour water all on top.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "After this dig out the sand until you get the level you wanted.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7468/Not a Name", "score": 1}}, {"sents": [{"text": "water creates a source block when the following happenX=Source waterO=created source water XO OX XOX", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you refill the uneven part, grab a water bucket and use the above to place minimum water it will flatten out", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104531/Namiknight", "score": 0}}], "question": {"question": "I have a pretty big job on my hands here.  I've dug out a lake, problem being it's not flat anymore.  Would be best idea/method to solve a water problem on this scale!?", "title": "How do I sort out this mess of a lake?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/30663", "author": "gaming.stackexchange.com/users/4528/wonea"}, "example_id": "13_10", "summaries": [["You can fill up the lake with easy to destroy blocks, like ice blocks, then destroy them. ", "It is proposed that straightforward in-game actions or external tools could be a solution."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is suggested that certain in-game techniques involving ice or sand blocks could flatten the water.", "External tools could be an option in order to flat the water."]]}
{"answers": [{"sents": [{"text": "Lava.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will kill the spiders, destroy the webs and spawners too, and potentially make it bright enough to stop them being hostile.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2198/Alan B", "score": 18}}, {"sents": [{"text": "Usually, whenever I encounter a mob spawner, I note where the block is, put several blocks around it (to make sure mobs can't come out), tunnel my way underground to where the mob spawner is, and whack at it until the spawner is destroyed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That way, I'm directly underneath the mob spawner, I'm in little danger, and I can just hack away at it until it's destroyed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11946/Dante", "score": 16}}, {"sents": [{"text": "TNT Now that you can't click-to-ignite, I find a quick 1-2 with TNT/redstone torch works well as an alternative.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This will kill the spiders, and destroy the spawners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'll also make a cool noise!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 16}}, {"sents": [{"text": "My strategy is to block off the spawn area, so that the spiders can't reach you.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Make a one block hole through which you can see, and mine the spawner, but the spiders can't get through so easily", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "(cave spiders are smaller than normal spiders, can can fit through a 1x1 hole, but you can easily knock them back if they try to come through).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 7}}, {"sents": [{"text": "Surround the entire thing in a 5x5x5 dimension cut-out room with the spawner smack in the middle, freestanding in the air.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Then, make a water current towards the end of one side of the box, light the other 3 sides up, place metal bars, dig a hole underneath, and there's your mob farm.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15710/Jacob", "score": 6}}, {"sents": [{"text": "When I come across a cave spider spawner I usually surround the area with torches.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(taken from the wiki)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A monster spawner spawns monsters in an 8x8x3 area of the spawner block so place your torches accordingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In several cases this means they can spawn through walls in another tunnel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also keep in mind that you can disable the spawner (with torches or destroying it) and still have stray spiders hiding high up in corners waiting for you to walk by.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use your ears to hear them and hunt them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8506/Dycker", "score": 3}}, {"sents": [{"text": "I just fought a large army of cave spiders in survival hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was a big mix of using a water bucket to redirect them and destroy the webs, swinging my sword, and then going and blocking myself off to regenerate, and occasionally use the bucket of water and a fishing rod to collect food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Took an hour to disable two spawners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I could have done better, but at least I survived.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125654/Iisthellama", "score": 1}}, {"sents": [{"text": "Flames or lava cannot destroy mob spawners, but you can place them around the spawner to prevent mobs from spawning or at least make them catch on fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lava will create enough light so that nothing can appear there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use explosives such as TNT to blow the spawner up, but there's a risk of dying, so I wouldn't recommend to do that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could work though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to keep the spawner to farm the cave spiders, you could create a trap like this one:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125954/ShadowWolf", "score": 0}}], "question": {"question": "The cave spider spawner isn't too hard to destroy, it can be done in a few seconds using a pickaxe. But it is fairly difficult when cave spiders are still spawning. And it seems that placing torches by/on the spawner doesn't stop them spawning.  Does anyone have any strategies for dealing with this?", "title": "What is the best way to deal with cave spiders?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/30756", "author": "gaming.stackexchange.com/users/11098/DanielGibbs"}, "example_id": "13_11", "summaries": [["Lava will kill the spiders and webs. You can also put blocks around the mob spawner so the spiders can't reach you and tunnel underground to destroy it.", "Lava, TNT and torches, blocking the spawn area are the most prominent solutions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Lava could be a solution.", "Blocking off the area seems to be a valid strategy.", "TNT and torches could be used to deal with the cave spiders."]]}
{"answers": [{"sents": [{"text": "The size of any single ocean is limited by the maximum size of a biome, meaning oceans in the region of ten thousand blocks wide and long ( source ).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you've travelled 15km North-East, you should be arriving at land soon, unless...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you include the possibility that an ocean biome can be placed next to an ocean biome, then you could have any sized ocean.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In theory, one could imagine a seed that created nothing but ocean biomes, resulting in an entire map of ocean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is pretty unlikely though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, in newer versions if you choose the 'Large biomes' option when creating your world the oceans will be much larger still!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 16}}, {"sents": [{"text": "They are huge , absolutely humongous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this Tectonicus render you see my map after I have traveled for about 10 in-game days (I think) in one direction, got fed up, changed direction, got fed up again and headed back home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6446/Zsub", "score": 9}}, {"sents": [{"text": "30,000 blocks +", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In 1.8 I started walking from the spawn point towards positive X, positive Z. At 5000, 5000 I started sailing across an ocean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did not hit land again until 38000, 38000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11098/DanielGibbs", "score": 5}}, {"sents": [{"text": "Apparently this might be a bug in 1.8:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of 1.8 if you go outside of generation of a 1.7 world an endless ocean generates over regular 1.8 land and you may see underwater trees occasionally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This seems to happen to newly created worlds in 1.8.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Considering the biome code is unfinished at the moment, it is unknown how intentional the \"endless oceans\" are. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I should add that the paragraph above was taken from the Minecraft Wiki.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2198/Alan B", "score": 5}}, {"sents": [{"text": "According to the Wiki , in 1.1 the Ocean biome can be over 25,000 blocks wide and 30 blocks deep, with the occasional island and the rare mushroom biome.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20659/Matthew", "score": 4}}], "question": {"question": "After a couple unsuccessful attempts to find myself in a nice looking spawn point on a newly generated map, I decided to find one by myself. I made myself a boat and started my sail due north-east.  Three hours later, 15.000 meters further, I'm still on sail, looking not only for a decent land, but ANY land at all.  How vast are oceans in Minecraft 1.9 pre-release 3? Can I still hope for some highlands far away from my original spawn point?", "title": "How vast are Minecraft's oceans?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/31853", "author": "gaming.stackexchange.com/users/7922/Helbreder"}, "example_id": "13_12", "summaries": [["The size of a single ocean is the maximum size of a biome. However, two oceans can be placed together.", "The size of the oceans is estimated between 25.000-30.000 blocks or could be any size if oceans combine."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The size of the oceans is estimated between 25.000-30.000 blocks or could be any size if oceans combine."]]}
{"answers": [{"sents": [{"text": "Since you have a skeleton spawner, that should make it easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I would do is build a wall/fence around it so that skeletons are contained, and leave some holes for you to shoot through.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Next, if looking through the holes does not activate the monster spawner, I would have a doorway that leads inside the spawner room to activate it, then run out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The building will ensure that the skeletons do not wander off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To kill the skeleton, first hit it with a sword through the hole until it's one hit away from death.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then, back off 50 blocks and snipe it!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10616/Joe the Person", "score": 16}}, {"sents": [{"text": "I think it also counts if you're 50 blocks above the skeleton.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build a snipers tower, wait until dark and then snipe away!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16851/Squeaky", "score": 5}}, {"sents": [{"text": "Just sitting on a 50 meter tall tower and sniping does not trigger the achievement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to be in a \"duel\", i.e. within the skeleton's vision range to \"get its attention\" as mentioned above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can back off (up) to 50 meters and complete the duel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18878/nam rorrim", "score": 5}}, {"sents": [{"text": "There is another way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build a tower around the skeleton so he can't escape.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then, count your blocks and by the building, put down 50 blocks like a bridge and go close to the skeleton.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Shoot 3 powerful shots and go to the end of the bridge.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Make sure that your tower looks like a wishing well with no doors, all walls and 1 window without glass pointing towards to bridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, fire as best as you can until you hit him.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then he will die and you earn the achievement.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "NOTE: if you have 50 blocks stand on the edge right before you fall or make it 51 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked for me, so it is achievable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21653/Cra-z-Boy", "score": 4}}, {"sents": [{"text": "All you need to do is spawn a skeleton in a little house with a roof, hit him twice with a diamond sword, back up 50 blocks, then aim up and fire.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It worked for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33326/vic the belly", "score": 1}}, {"sents": [{"text": "50 block sides (squares) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "50 meters in Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try shooting the skeleton on a horizontal axis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try going to the limit of where you can still see the skeleton.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then, raise your bow and fire!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you don't hit it, try again until it's done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/117102/John", "score": 0}}], "question": {"question": "The \"Sniper Duel\" achievement in Minecraft requires me to kill a skeleton from 50 meters away. Is this equivalent to 50 blocks? What is the easiest way to do this? I've recently located a skeleton spawner near my base, how can I use this to my advantage?", "title": "How do I get the \"Sniper Duel\" achievement in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><achievements>", "link": "gaming.stackexchange.com/questions/32195", "author": "gaming.stackexchange.com/users/274/Brant"}, "example_id": "13_14", "summaries": [["Build a wall/fence/tower around the skeleton. Shoot 3 powerful shots through or hit it with a sword.", "Several strategies are suggested involving weakening the skeleton and then snipe it from a long distance."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Several strategies are suggested involving weakening the skeleton and then snipe it from a long distance."]]}
{"answers": [{"sents": [{"text": "There are lockers around the room with EMP grenades and ammo/weapons in them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can knock her out with the EMPs (though be careful to not knock your augmentations out at the same time) and then unload all you've got while she's paralyzed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Repeat as needed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Try to always stay on the move and don't let her get close to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to stay moving long enough to heal up in-between the \"paralyze and shoot\" rounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also recommend saving after each round, so you don't have to restart all the way from the beginning of the fight if things go sour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1925/Adam Lear", "score": 10}}, {"sents": [{"text": "There are two ways to kill her: One is to collect the EMP grenades scattered between the generators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw an EMP grenade and unleash lead to kill her (as mentioned by Anna Lear).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or the second option, which is a lot easier, is to get the EMP shielding upgrade for the Dermal Armour (if you do not have this upgrade, load an earlier save if you have one and upgrade).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With this upgrade you can shoot the generators which will cause an EMP burst which will immobilise her and you will be free to shoot her, because you have the EMP shielding augmentation you will NOT be affected by the EMP burst.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I found this boss the easiest of the bunch because of this augmentation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5046/Harpal", "score": 6}}, {"sents": [{"text": "The only way I could beat her was to blow up the generators around the outside of the arena and jump around like a madman until they stop shocking me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse and repeat for all four generators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I just had to put a few bullets in her and she went down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3609/t123", "score": 4}}, {"sents": [{"text": "There are several good ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the Deus Ex Wiki for a fairly comprehensive list (under Fedorova Tactics ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've played through the game 6 times, and now I always rely on the stun gun: the boss battles frankly annoy me, and I've found stun gun to be the simplest, most mindless way to end this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just shoot it enough times\u2014about 25 times on normal difficulty I believe\u2014 and then you get to return to the \"real\" game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if I don't need the stun gun for anything else, it's worth it to carry one for this and certain other encounters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/862/Feral Chimp", "score": 2}}, {"sents": [{"text": "The simplest fastest solution is to use the Typhoon System.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It only takes 2-3 typhoon blasts on normal difficulty and she's dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It took me less than 30 seconds this way...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28358/Score", "score": 2}}, {"sents": [{"text": "Ok, I was stuck on this for ages as I had no grenades at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you have to do is this: lay an emp mine near one of the 4 generators around the outer circle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Let her rush up to you with her attack near the mine, but stand back enough", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "so you aren't killed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In the lockers there are health kits and hypnotism sticks so make sure you have one of these to use straight away so you are not killed by the electricity from the exploded generator.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now While she is stunned you just need to pump about 6 times with the stun gun", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and she dies.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The trick is to make sure you aren't killed by the electricity in the first instance.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22834/stu", "score": 1}}, {"sents": [{"text": "I found a Combat Rifle with a Target-Seeking System mod attached very useful while fighting Deus Ex: HR bosses.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Fedorova died 30s after the beginning of a fight, Namir even quicker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7922/Helbreder", "score": 0}}, {"sents": [{"text": "The P.E.P.S. is good for this since it stuns her for several seconds.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Stun her, switch weapons and shoot her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's a glitch way to do it on the PC version at least.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stun her with the P.E.P.S. then run up to her and crouch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She can't seem to attack you in that situation", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and she's stuck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can whittle her down with the pistol or something else if you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18842/sproketboy", "score": 0}}], "question": {"question": "Possible Duplicate:  How do I beat the Picus boss?     I have a heavy rifle with about 170 ammo, no grenades, no typhoon aug.   How do I kill her? I tried just putting all the heavy rifle ammo into her but she kills me before I can unload one clip.", "title": "How do I kill the second boss (Yelena Fedorova) in Deux Ex: Human Revolution?", "forum": "gaming.stackexchange.com", "question_tags": "<deus-ex-human-revolution>", "link": "gaming.stackexchange.com/questions/33108", "author": "gaming.stackexchange.com/users/3609/t123"}, "example_id": "13_16", "summaries": [["You can knock her out with EMPs or get the EMP shielding upgrade. You can also try Typhoon System and lay an emp mine near one of the 4 generators. ", "The most prominent strategy is to stun her and then shoot her. Repeat until goal is achieved."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The most prominent strategy is to stun her and then shoot her. Repeat until goal is achieved."]]}
{"answers": [{"sents": [{"text": "The best game modes to level up in would be Conquest and Rush.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The reason these two are the best are because they contain objectives that are worth a lot of points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fastest is probably conquest as capturing a point (including neutralizing the point first) will net you 450 points (350 for assisting a capture) and there are many many points to cap per round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, if you kill anyone while inside a flag's area of influence, you'll gain an extra 30 points per kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rush is the second best as you can also get 600 points per objective (100 for arming, 500 for destroying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only 200 for defusing) played, but they're aren't as many, and it's harder to get defends etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 14}}, {"sents": [{"text": "I would say go with Conquest.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can get +200 (+150 for assist) for neutralizing a flag, and +250 (+200 for assist) for capping a flag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to the normal fighting points, and squad order points you would get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Over a long game - especially a hotly contested one you can get a good deal of point by going flag to flag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3847/Zypher", "score": 13}}, {"sents": [{"text": "Conquest will reward you the most XP if you play the objective.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you can handle your gun well, you should try Team Deathmatch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In TDM, all the maps are cut off to a smaller area and every round is under 15 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you are going for service stars for your gun, TDM is the best option as the matches are oriented on infantry combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, since you wish to unlock more guns, that would require you to level up your class.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conquest would be the best for gaining XP for your classes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10661/ROCKZ", "score": 3}}, {"sents": [{"text": "This deviates from the question a bit, but if you like playing medic I've found picking a 64 player server with the Metro map is a great way to level up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get 500 XP or more just from the choke points by the esculators, per death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/158/Chris S", "score": 3}}, {"sents": [{"text": "TDM is the best, since there is a lot of action, and it is easier to get kills, not to mention the fact that there are so many players on Battlefield 3 now, that you cannot capture a flag.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36190/spiky", "score": 2}}, {"sents": [{"text": "TDM indeed is the best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a small CC map like Noshar Canals in TDM and just zigzag through the containers and kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "32 vs 32 man 1000 ppm cant be achieved with other gamemodes, capping flags for points is for noobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just fckn kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39691/Juh", "score": 2}}, {"sents": [{"text": "i would actully suggest noshahr canal with extended tickets back to back!", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "i usually rack up over 7 thousand points even when not in the top three positions :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "hope this helped", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47553/Jarrell", "score": 0}}], "question": {"question": "I'm not sure how I feel about the campfest that is BF3 just yet. I'm giving it an honest go, but I want to get some more weapons. What is the best game type to level up in or are they all mostly the same?", "title": "What is the best game type to level up in?", "forum": "gaming.stackexchange.com", "question_tags": "<battlefield-3>", "link": "gaming.stackexchange.com/questions/33491", "author": "gaming.stackexchange.com/users/13466/Yatrix"}, "example_id": "13_17", "summaries": [["Try Conquest and Rush game modes to level up. TDM is also good as there is a lot of action.", "The most prominent option is Conquest, however Rush, TDM and Noshahr canals are also useful."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Conquest and Rush are suggested as options.", "TDM is a valid option.", "Noshahr canals is a valid option."]]}
{"answers": [{"sents": [{"text": "Make sure you are running the latest version (currently v3.7.2.1).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Notice how they mention", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Windows 2000 support on the updates page linked below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As WA is a game released in 1999 where the NT family wasn't popular yet, it is bound to have many issues on those OS'es unpatched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, kudos to Team17 for releasing patches 13 years after initial release.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://wormsarmageddon.team17.com/main.html?page=supp&area=upda", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9414/Janus Troelsen", "score": 8}}, {"sents": [{"text": "H\u200bi\u200b,\u200b Worms Armageddon maintainer here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, you'll want to make sure you have the latest update version for the game: If you are using the Steam edition, make sure that automatic updates are enabled.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You could also Verify Integrity of game cache from the game's Steam properties, however note that this will unfortunately reset your teams.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are using the CD edition, you can download the latest update from Team17's website, here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is not much information to go by just from your problem description, but another thing you could try is making W:", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "A use a different graphics API.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can do this by browsing to the directory where W:A is installed, opening the Tweaks subdirectory, then in turn importing one of Renderer_Direct3D_7.reg , Renderer_Direct3D_9_Shader_Palette.reg , and Renderer_DirectDraw_32bit.reg , then attempting to start the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try the next .reg", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "file", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if one doesn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find a comprehensive troubleshooting FAQ for Worms Armageddon on the Worms Knowledge Base Wiki: http://worms2d.info/Troubleshooting_FAQ", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If nothing else works, you can contact us directly by email: devs-at-worms2d-dot-info.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12726/Vladimir Panteleev", "score": 3}}, {"sents": [{"text": "Going on the assumption the game crashes at launch and therefore the inroduction screen, disabling the introduction screen might solve your problem, to do this: right-click the WA shortcut icon, select properties, and in the \"Target\" text box, type \"/nointro", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" at the end of the path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This must be outside of the quotation marks for it to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: \"C:\\Worms", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Armageddon\\wa.exe\" /nointro", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5046/Harpal", "score": 2}}, {"sents": [{"text": "Easy solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Download VMware Open VMware and install Windows XP on it Put your Worms Armageddon CD in and install Play and enjoy :)", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38477/Armageddonlover", "score": 2}}, {"sents": [{"text": "I had similar issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are the things I needed to do to get it running: In the Worms folder, find WA.exe and Right-Click->Properties Set Run as Administrator Set Run in compatibility mode for Windows XP, SP3 Apply and OK", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the same folder as WA.exe , Right-Click->New->Text Document Paste in the following: @echo off TASKKILL /IM", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "explorer.exe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/F", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "start", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/I /WAIT", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "WA.exe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "start explorer.exe Save as Worms.bat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Make sure the file type is set to", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All files , not Text Document ) Create a shortcut to this bat file on your desktop or something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't like the command prompt window showing up, you can run the bat file from within a powershell script.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See my edit to PaN1C_Showt1Me's answer on this question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To summarise: Create another file (with a .vbs extension) and paste:", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Set WshShell =", "label": [1], "label_summ": [0], "cluster_id": [[3, 3]]}, {"text": "CreateObject(\"WScript.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Shell\")", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "WshShell.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Run chr(34) & \"Worms.bat\" & Chr(34),", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "0", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Set WshShell =", "label": [1], "label_summ": [0], "cluster_id": [[3, 3]]}, {"text": "Nothing Run this file instead of the bat file", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28182/Robotnik", "score": 1}}], "question": {"question": "I am experiencing trouble with  Worms Armageddon  on Windows 7; the program crashes after launch.  The game runs perfectly under Windows XP.  Launching the game in compatibility mode does not help.  How can I play the game?", "title": "How can I play Worms Armageddon on Windows 7?", "forum": "gaming.stackexchange.com", "question_tags": "<windows-7><worms-armageddon>", "link": "gaming.stackexchange.com/questions/33655", "author": "gaming.stackexchange.com/users/13552/Grigor Gevorgyan"}, "example_id": "13_18", "summaries": [["Make sure you are running the latest version and use a different graphics API. Download VMWare and install Windows XP on it.", "It is apparent that running the latest version of the game is essential. Furthermore, trying different settings could fix any crashes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Running the latest version of the game is necessary to avoid crashes.", "Using a different graphics API could solve the problem.", "Using software is proposed as a solution.", "Some straightforward steps are described in order to fix the problem."]]}
{"answers": [{"sents": [{"text": "Since patch 1.9 there is no maximum level anymore.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have a skill at 100 you can make it \"Legendary\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This resets the skill to 15, gives all perk points invested in that specific tree back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be warned: You lose all the benefits of having a higher skill level!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The advantages of making skills legendary are: Difficulty increase, since the enemies don't have their skills reduced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can continue to level up and earn extra skill perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible to repeatedly make a skill legendary or to make multiple skills legendary, this allows you to (slowly) unlock all perk points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Level 81 is the maximum level in Skyrim without making any skill Legendary", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a linearly constant amount of \"experience\" required for each level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The formula is simply: (level-1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* 25 + 100", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Where level is your current level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Experience\" in this case is earned strictly through skill ups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leveling a skill to X will give you X experience towards your next level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, to level from level 1 to level 2, you require 100 experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means you can either raise 5 skills to level 20, one skill to level 21 (assuming it starts at 15), or any other permutation thereof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, and this is important:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no soft cap _ Level 81 is just as (relatively) easy to reach as Level 11, it just requires more total experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since all races have +10 to one skill and +5 to five skills, this means there is a total of 88,085 \"experience\" to earn, and this is constant across the ten races.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Level 82 would require 89,100 total experience, and is currently unreachable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, when your character maxes all of their skills, they will be level 81.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 60}}, {"sents": [{"text": "According to Todd Howard, game director at Bethesda, there is a mathematical cap somewhere in the 70s.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Although most players will max out at level 50.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See this article for details.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11240/Xenox", "score": 16}}, {"sents": [{"text": "Since you gain perk points each time you level up, and levels only by increasing your skills, the maximum level is when all of your skills are lvl 100.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For my cat I tested this with (using console commands)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I managed to reach lvl 81 (and a bit), for a total of 80 perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29/alexanderpas", "score": 10}}, {"sents": [{"text": "As of Patch 1.9 , the level cap of 81 has been removed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(This is an update to the current answers, regarding Patch 1.9's changes .)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At higher levels, leveling up happens much more slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Level increases in Skyrim follow a formula (detailed here ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prior to Patch 1.9, the maximum level was 81, since there was no way to gain any more experience once every skill reached its maximum value of 100.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With Patch 1.9 , individual skills can be made \" Legendary \", denoting them with an Imperial symbol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will reset the skill to 15, and perks used for that skill may be redistributed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gaining levels in that skill will affect leveling again , thus effectively removing the level cap of 81 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no restriction on the number of times that skills can be made Legendary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This change makes it theoretically possible to obtain every single perk in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to the formulae , training one individual skill all the way from 15 to 100 (one mastering cycle) yields 4,930 XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This amount of XP is enough to level from 1 to 17, or from 194 to 195.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leveling up to 252 (unlocking all perks) would take a total of 809,475 XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This corresponds to over 164 skill mastering cycles, or mastering every skill over 9 times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The proper approach to such a huge task would be to find the easiest skill to raise and to exclusively focus on that for leveling purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: UESP wiki, \"Skyrim - Leveling\" article", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 8}}, {"sents": [{"text": "I'd like to expand on what GalacticNinja stated, an example of an easy way to level up, though this isn't the only way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the start of The Elder Scrolls: Skyrim, if the player chooses to follow the Imperial Guard (I think) and you are searching for some armour and a sword, it is set so once you open the chest, it continues to the next room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, were you to instead pick up the sword on the wall and sneak behind the person you followed, you can hit them with the sword without being detected or instigating aggression.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes roughly 50 minutes to max out the sneak skill, as for the one-handed skill, it should be around 32 the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once both sneak and one-handed are made legendary at least once and then taken back up to level 100, you have the benefit of being practically undetectable in the darkness while having a killer one-handed skill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If you'll excuse the pun).Once you get a dagger, you will be able to one-hit kill just about anything if they didn't scale up in level to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/109591/Elizabeth Anne Attaway", "score": 2}}], "question": {"question": "In Oblivion, the way the game worked, the max level possible was based solely on your choices for primary skills, and could vary anywhere from between 45 and 53 (with soft-caps at 29 and 35 in terms of NPC leveling)  or  when you maxed all of your character attributes at 100.  What's the level cap in Skyrim? Is it a hard or soft cap -- once you hit it, can you continue to 'level' your skills and unlock perks anyway?", "title": "What's the level cap in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/34076", "author": "gaming.stackexchange.com/users/336/Raven Dreamer"}, "example_id": "13_19", "summaries": [["There is no maximum level since 1.9. There is a maximum cap somewhere in the 70s. ", "Depending on the patch the answer may varies. Though it seems that there is no cap in the latest versions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Depending on the patch the answer may varies. Though it seems that there is no cap in the latest versions."]]}
{"answers": [{"sents": [{"text": "You can build a fully automatic melon farm by using stick pistons and regular pistons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only downside is that it's quite large per-melon, but since it's fully automatic, I think the downside is easy enough to cope with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 3}}, {"sents": [{"text": "I place a glass block directly over the stem.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This ensures light gets through", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I don't squish my melon seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8410/Ken", "score": 3}}, {"sents": [{"text": "Note: This no longer works in the latest release of minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fence posts directly beneath tilled soil (till after placing the fence, usually) prevent the farmland from being trampled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is likely unintended behavior, so it may be fixed in the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the meantime though, this means you can walk up and down your melon farms as needed, and you'll never trample the stems while collecting melons or tilling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 2}}, {"sents": [{"text": "Build a melon farm according to a design that means each melon can only grow in one place: FFFFFFFFMMMMMMMMWWWWWWWWFFFFFFFFMMMMMMMM Since you have to re-hoe after harvesting a melon anyway, this design means there's no difference in the amount of hoeing that needs to be done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 2}}, {"sents": [{"text": "What I usually do for a melon farm (and for pumpkins farm, also) is the following: FFFFFFFFDDDDDDDDDDDDWDDDFFFF?FFFFFFFFFFFDDDDDDDDDDDDDDDDFFFFFFFFD = DirtF", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "=", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Fertile soil (with stem)W =", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Water? =", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Anything (I usually put up some fences and blocks, like a lamp post)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then, I just add sticky pistons below the dirt, wired to a button.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And, above the stems, I put up glass, so not to step in it and turn the fertile soil back to dirt.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This ensures you only have to push a button and walk through the dirt to get all the melon slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nice and easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, you can replicate this structure as many times as you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally find that 2 or 3 of those gives all the melons you'd want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23712/Danilo Martins", "score": 1}}], "question": {"question": "I really like the wheat farms described in  this  answer, because it's impossible to trample farmland and harvested crops always bounce back at you.  Are there any similar designs optimized for melon farming?  I tried putting blocks directly above where melons grow, but then I can't get any slices that fall back to where the stem is.", "title": "What are some designs for \"safe\" melon farms?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/34300", "author": "gaming.stackexchange.com/users/8546/Maxpm"}, "example_id": "13_20", "summaries": [["You can use stick pistons and regular pistons for an automatic melon farm. Try placing a glass block over the stem. You should follow the design that each melon can only grow in one place.", "Some designs of melon farms are described, each with its pros and cons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Some designs of melon farms are described, each with its pros and cons."]]}
{"answers": [{"sents": [{"text": "Double XP will cause your \"Player Level\" (Your actual level) to progress at twice the normal rate, which will cause you to unlock new guns and perks at twice the normal rate (while it's active)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Double Weapon XP will cause your \"Weapon Levels\" (the level noted individually for every weapon) to progress at twice the normal rate, which will cause you to unlock new attachments for that specific gun at twice the normal rate (while it's active).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Double XP will not cause your guns to level up faster, and Double Weapon XP will not cause you to level up faster.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Both can be active at the same time however, causing both you and your guns to level up twice as quickly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 14}}, {"sents": [{"text": "Sorry to answer my own question...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but... After searching more, it sounds like you can unlock things specific to weapons such as attachments, etc with \"Double Weapon XP\", but it doesn't help your overall XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly \"Double XP\" helps your overall XP, but not weapon-specific XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found the answer here: http://www.gamefaqs.com/boards/995751-call-of-duty-modern-warfare-3/60609664", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5866/Andy Fleming", "score": 6}}, {"sents": [{"text": "Weapon xp inadvertently affects your regular xp because as your guns level up faster you reach mastery level (a challenge) which gives you 10,000xp....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which helps level you up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21374/hello", "score": 3}}, {"sents": [{"text": "Double XP will cause you to level up faster, unlocking new weapons faster etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Double Weapon XP will only cause you to get closer to unlocking emblems or callsigns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24322/unknown", "score": 2}}, {"sents": [{"text": "Double xp makes you rank up faster example: reaching commander faster Double weapon xp makes your guns rank up faster example:unlocking attachments,proifencies,camo,reticle faster", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33628/trickster", "score": 2}}], "question": {"question": "What's the difference between \"Double XP\" vs \"Double Weapon XP\" in Call of Duty Modern Warfare 3?  Which is the better choice?", "title": "\"Double XP\" vs \"Double Weapon XP\" in MW3", "forum": "gaming.stackexchange.com", "question_tags": "<call-of-duty-modern-warfare-3>", "link": "gaming.stackexchange.com/questions/34590", "author": "gaming.stackexchange.com/users/5866/Andy Fleming"}, "example_id": "13_21", "summaries": [["Double XP wil cause your player level and weapons level to progress at twice the rate. ", "It is apparent that each option has its own perks. There seems to be no better choice, however, since both can be active simultaneously. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The  advantages and disadvantages are being described."]]}
{"answers": [{"sents": [{"text": "I'm a Thief with a bow...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Archer Thief.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no real issues, just have to have good cover nearby!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6036/Barrie Reader", "score": 16}}, {"sents": [{"text": "Earlier on you'll have to be a total wimp and kite the dragon around, plinking at it from cover with your bow.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Be sure to keep lots of ammo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Later on, I'm currently level 25 and I've assassinated a couple of slumbering dragons with one well placed backstab(with a dagger, of course).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Just make sure your Sneak and 1-hander skill is solid if you wanna try that though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14523/PartVI", "score": 5}}, {"sents": [{"text": "There is a Thu'um that pulls dragons out of the air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14828/Michael", "score": 4}}, {"sents": [{"text": "If you are a dagger type thief, just let the dragon fly away, then move to his direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually he will be standing on a dragon wall, so just sneak behind him and attack him...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can grant you a one hit kill sometimes if you have the Assassin's Blade perk, a good dagger and the Dark Brotherhood gloves...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17199/Dovahkiin", "score": 1}}, {"sents": [{"text": "Conjure a flame atronarch and let her fireball it while you safely barrage the dragon with poisoned arrows and use potion to boost your archery damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Invisible spell is truly handy if you're alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be patient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep attacking, stay alive and you'll eventually own it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm an assassin/thief, using sneak style archery and one handed for quick and powerful battling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm a Khajit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24420/Daniel", "score": 1}}, {"sents": [{"text": "You can get one hit kills as an assassin if you leave your left hand empty and have a good dagger in the right hand, as well as the shadow warrior perk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(need the assassins blade perk too, duh!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walk up to the landed dragon, when you are close, go to stealth and immediately stab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will at least get the 15x or 30x (if you have the shrouded gloves) and often go into a mini-sequence of brutally stabbing it in the head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you just get the 15x damage, unstealth, restealth and stab immediately again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "usually by the 3rd shot you will be on the dragons back stabbing it in the brain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, and if you do this at the right time when a bear is attacking you, I have seen an animation where you thrust your arm down its throat and the twist your arm for an instant kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Funny to do on slaughterfish hehe, all this crazy animation and what not for just killing a fish :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31441/Joshua", "score": 1}}, {"sents": [{"text": "If you're a thief I would imagine sneaking is your best bet.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Dual wielding and bows would be a close second.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use your strengths, alchemy will be your friend.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Poisons will definitely tip the fight in your favor.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16027/JagenXI", "score": 0}}], "question": {"question": "Fighting a dragon, at least in the videos, looks to be combat focused (as it should be) so armor, weapon skill, and magic skill all aid in killing a dragon.  My question is, would a thief-type character (or a non-destruction mage) still be able to kill a dragon?", "title": "Are thieves at a disadvantage when it comes to dragon fights?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/34956", "author": "gaming.stackexchange.com/users/5994/Pithlit"}, "example_id": "13_23", "summaries": [["Sneaking or dual wielding and bows would be your best bet. Try leaving your left hand empty and have a gold dagger in your right.", "There seems to be disadvantages in the early levels, which can be overcome later using certain skills."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Experience may differ between early and later stages of the game.", "Different methods are being described for a thief to kill a dragon."]]}
{"answers": [{"sents": [{"text": "OK, this seems to be the basics of the strategy required: Destroy the Ender Crystals that are on top of the obsidian towers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Until this is done, the Ender Dragon will keep regenerating at an impossible rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill it by shooting at it until it dies. ?????", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Credits", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 19}}, {"sents": [{"text": "I use the following strategy in survival mode: Avoid Enderman Attack: Wear a pumpkin hat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Destroy the Crystals", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": ": Shoot them with arrows.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Dragon:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stay in water (which also helps keep endermen away) and attack it with everything I've got!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15045/Terik", "score": 18}}, {"sents": [{"text": "Make a bed beside the end portal in the real world and sleep in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Destroy the crystals on the towers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Watch out for Endermen!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can destroy the crystals by mining them, attacking them, or shooting them with a bow and arrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(TIP: The crystals will explode so it's recommended to destroy them with a bow and arrow or snowballs.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build your way up on to a tower with a common block like dirt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep shooting at the dragon with a bow and arrow and when the dragon is close, swipe at it with a powerful sword like iron or diamond.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "More tips: After you beat the dragon a portal and egg will appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The portal will give you an 8 minute long \"script\" giving you details about the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press the Escape key (Esc) on your keyboard to skip the epic \"script\" and spawn back to your world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Exiting the world or turning off your computer when viewing the \"script\", and then going back, the game will act as you never beaten the ender dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch the \"Script\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it's epic!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you enter The End, you get an achievement called \"The End\"?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Infinity is an enchantment for the bow where you can fire unlimited arrows as long as you have one arrow in your inventory, this is useful for fighting the Ender Dragon because you won't need to stack up on arrows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Ender Dragon will drop 20000 xp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best way to get the dragon egg is with a piston.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you \"beat the game\", you can continue playing your world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you enter the portal to go back to over world, you get the achievement \"The End\" .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can't exit The End unless you beat the dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24339/Neil", "score": 9}}, {"sents": [{"text": "It will deflect any arrows that don't hit its head or soft underbelly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yeaah, weakspots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Link to Minecraft Wiki entry, it's in paragraph 3: EnderDragon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8090/Alex", "score": 5}}, {"sents": [{"text": "This was in creative mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All I did was destroy the Energy Crystals and fly around following it shooting snowballs at it until it died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14916/iMelanie", "score": 1}}, {"sents": [{"text": "I would destroy the obsidian towers, then kill it with a enchanted bow (flame, power, ect).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47855/Epicreeper", "score": 0}}], "question": {"question": "I've been battling away at this thing for a while, I always end up dead. I'm assuming you need to use some kind of trick or tactic to beat it, any idea what I should be doing?", "title": "How do I kill the Enderdragon?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/35117", "author": "gaming.stackexchange.com/users/3610/fredley"}, "example_id": "13_24", "summaries": [["Destroy the ender crystals on the towers. Keep shooting at the dragon with a bow and arrow then swipe it with a powerful sword.", "It is apparent that in order to kill the dragon, the Crystals or the Obsidian Towers must be destroyed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The dragon could be killed by destroying the Crystals.", "Destroying the Obsidian Towers and using an enhanced bow could solve the problem."]]}
{"answers": [{"sents": [{"text": "When a follower mysteriously disappears, there are one of three things that have happened:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're dead.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want your stuff, you'll want to find where they died.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If she was with you up to just recently, backtracking shouldn't be too difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They bugged out.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This one's pretty easy to resolve: enter a new area or fast travel somewhere.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They'll be right behind you.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "They went home.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This is what the message refers to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Return to where you picked them up originally:", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "in the case of Lydia, that means Breezehome (if you've purchased it) or Dragonsreach in Whiterun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 122}}, {"sents": [{"text": "For PC, you can enter console commands (get to the console by pressing the tilde key, which is ` or ~ on your keyboard, usually under the Esc key and to the left of the 1 key): prid", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "<RefID>moveto player", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "They get lost a lot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I do this a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just memorize the RefID.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like for example, Lydia's RefID is a2c94 and Iona is a2c93", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So for example, to move Iona to me, I put in: prid a2c93moveto player", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes, you have to enter it twice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like this: prid a2c93moveto playerprid a2c93moveto player", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes, they might have died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you need to resurrect them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So do this: resurrectprid a2c93moveto player NOTE: if you resurrect them it will remove all their inventory!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they had items, it's better to go to a previous save where they have not died!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOTE: If you press the up-arrow on your keyboard it goes to commands you typed previously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, when you close the game then your command history is erased.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19208/gameaddict", "score": 59}}, {"sents": [{"text": "Followers will wait for you up to 3 days at the location you instructed them to.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Once your 3 days are up, you'll get the \"Your follower tires of waiting and leaves\" message , they will return to the location you initially \"hired\" them from.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "In case of Housecarls , like Lydia, they will either return to the keep in their respective cities, or your home in said city (assuming you purchased one).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In case of mercenaries , they'll just return to the bar/inn/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "where-ever you hired them from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Friends that become your companions return to their hometown and continue their daily NPC cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21987/Muhaimmedu", "score": 42}}, {"sents": [{"text": "Nevermind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that the follower simply goes home where you can recruit them again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The follower still has all items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In case of Lydia: Lydia will simply go back to Dragonsreach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or Breezehome If you use mods", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it seems possible for the follower to end up in other places.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After searching for hours I once found Lydia in jail by finally using console command to teleport to her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe that this was an effect of Ultimate Follower Overhaul mod for PC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/615/Patrick Klug", "score": 31}}, {"sents": [{"text": "If you're playing on the PC, try teleporting your follower to your location through console commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is easier and faster (no loading screens) than going to your follower's location and getting him or her to follow you again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Console commands to teleport your follower to the player's current location: prid <RefID> moveto player prid targets an entity - your follower in this case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Search for your follower's RefID at the UESP wiki's \" Followers \" article .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( Another method to target instead of using prid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<refID> is to open up the console and then click on an entity, this will automatically do prid <RefID> for the clicked entity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, this method won't be useful in your situation as the follower is not near your vicinity, and can't be clicked on. )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "moveto player moves the targeted entity near the vicinity of the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your follower should now be near you after doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If for some weird reason, he/she is dead (happens sometimes), use the console command resurrect 1 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your follower should go back to life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If for another weird reason, your follower is still not near your vicinity after doing this, he/she may have been 'disabled' from the game (might happen with NPCs that are long dead), making him/her not appear in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type enable in the console to remedy this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If he/she still isn't up, type resurrect 1 again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More info on console commands at the UESP wiki's \" Console \" article", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 22}}, {"sents": [{"text": "They go back to where they came from, or sometimes if you go there too fast, they are still on their way back (really doubtful they almost teleport) or if you haven't received the message saying they got tired, and you go where you left them, they died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35682/polling11", "score": 19}}, {"sents": [{"text": "I had an issue with this on PC version.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I told Lydia to wait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Previously, she had spawned back in Dragonsreach but for some reason this time she did not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So... I used a console command to move myself to her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oddly enough, it ported me right to the keep in Dragonsreach (where I was already when I used the command... and where I expected her to be) and everything seemed fine afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seems to me like there is some kind of bug relating to this considering she had not died", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and she suddenly appeared only after I used the command to move to her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The command is:player.moveto", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest you save your game prior to using this command... also...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "don't use it while mounted...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think because it ported me inside...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it then proceeded to crash not just my game but my computer and had to reboot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find the RefID for NPCs here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.uesp.net/wiki/Category:Skyrim-NPCs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are not on the PC version I would suggest what Mark Trapp mentioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14585/Goblinlord", "score": 18}}], "question": {"question": "I had parked my follower at an inn with a bunch of valuable items that I didn't want to carry. I guess I have been out a bit too long as this message appears:    Your follower tires of waiting and leaves.    There have been other situations where my follower has mysteriously disappeared as well.  How can I find my follower when they get up and leave or disappear into thin air?", "title": "How do I find my follower if and when they leave me?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/35296", "author": "gaming.stackexchange.com/users/615/Patrick Klug"}, "example_id": "13_26", "summaries": [["This might mean they died. You could travel to a new area and see if they follow, or return to where you picked them up originally. After 3 days they return to here.", "There is a number of reasons for a follower to be missing however finding them varies."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["In case of Housecarls , like Lydia, they will either return to the keep in their respective cities, or your home in said city (assuming you purchased one)."]], "clusters_orig": [[[["They're dead.", 1], ["If you want your stuff, you'll want to find where they died.", 0]], [["They bugged out.", 0], ["This one's pretty easy to resolve: enter a new area or fast travel somewhere.", 1], ["They'll be right behind you.", 0]], [["They went home.", 0], ["Return to where you picked them up originally:", 1]], [["Once your 3 days are up, you'll get the \"Your follower tires of waiting and leaves\" message , they will return to the location you initially \"hired\" them from.", 1], ["In case of Housecarls , like Lydia, they will either return to the keep in their respective cities, or your home in said city (assuming you purchased one).", 0]], [["For PC, you can enter console commands (get to the console by pressing the tilde key, which is ` or ~ on your keyboard, usually under the Esc key and to the left of the 1 key): prid", 0], ["<RefID>moveto player", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["The follower is dead and there is nothing a player can do.", "The follower is bugged out and a player could find him with fast travel or entering a new area.", "The follower went home and a player could find him there.", "An other option is that the follower is tired and returned to the place the got hired.", "There is a straightforward way using console commands for a player to find their follower."]]}
{"answers": [{"sents": [{"text": "When you get to the empty window, Alt + Tab to the Skyrim window again.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will bring you back to the game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Alternatively, you can use Ctrl + Shift", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "+", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Esc to open the Task Manager, right click the Skyrim entry in the Applications tab, and select Bring to Front.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 23}}, {"sents": [{"text": "Try the Simple Borderless Window mod.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It will make Alt-Tabbing almost instant, though may reduce your framerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's similar to the mod mentioned by aearon but doesn't require AutoHotKey to be installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/227/Brian Ortiz", "score": 7}}, {"sents": [{"text": "Another option is this Borderless Windowed Fullscreen mod , but it's going to lower your framerate.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15104/aearon", "score": 3}}, {"sents": [{"text": "I also get a black window with a border, but I've found the solution for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I.e., Skyrim and Chrome running simultaneously.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Activate Chrome Press Alt + Tab , choose Skyrim", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Skyrim window will be black/blank Keep pressing Alt , and scroll to Chrome then back to Skyrim Release Alt Skyrim will be running fullscreen again", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18363/sujeet2555", "score": 1}}, {"sents": [{"text": "Here's my updated AutoHotkey script.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run it once, it will set the game fullscreen windowed shortly after it is launched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "#SingleInstance Force#Persistent#IfWinActive Skyrim ahk_class Skyrim{ SetTimer Exile, 1000", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Return}Exile: WinGet IDs, List, ahk_class Skyrim Screen_X = %", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A_ScreenWidth% Screen_Y = %A_ScreenHeight% Loop %IDs% { ID :=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IDs%A_Index%", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If ID not in %Old_IDs% { WinActivate ahk_id %ID% WinSet, Style, -0xC40000, A", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "WinMove,A,,0,0,Screen_X,Screen_Y", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";WinActivate, A } New_IDs .= ID \",\" } StringTrimRight Old_IDs, New_IDs, 1 New_IDs =Return Don't ask me about the loop, I just pieced together parts of various AutoHotkey scripts that worked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The one I used previously worked with a keyboard shortcut and caused problems in Windows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This one should only ever touch the Skyrim window.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game should first be set to windowed mode, and full desktop dimensions by editing SkyrimPrefs.ini located in ~/Documents/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My Games/Skyrim:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bFull Screen=0iSize H=1440iSize W=2560 PS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": When you alt tab like this, it's very fast but you may get the windows mouse cursor appearing in the game", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I think this issue is also with the default fullscreen mode).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quickest fix for me is to press the tilde key, which activates the console.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easier then going in the game menu, but it's the same principle:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pause the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So toggle console, alt tab, un-toggle console.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Should prevent the Windows mouse cursor from appearing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also possible solutions with AutoHotkey for the mouse cursor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I haven't tried those yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1657/Bleep Bloop", "score": 1}}, {"sents": [{"text": "Skyrim has an interesting behavior with alt-tabbing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you alt-tab back, you get that black screen with the borders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Left click the upper left hand corner, which will bring up what appears to be a right click context menu for whatever application you were in when you alt-tabbed back to Skyrim.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Once the menu comes up, just click in the black screen area of the Skyrim window and it will bring you back to the application.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This behavior is bizarre and strange.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like has been previously said, it will sometimes crash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14806/Ryan", "score": 0}}, {"sents": [{"text": "I have found this to always work (for me).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pause before you alt tab Alt Tab Go to Gaming.stackexchange.com and find the answer you want Click on the Skyrim icon in the task bar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll get the black bordered screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alt Tab again, back to gaming.stackexchange.com Minimise active screen (gaming.stackexchange.com).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then Skyrim will come back up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unpause Skyrim Fun For some reason it doesn't like getting focus the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the second time its ok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12035/Coomie", "score": 0}}, {"sents": [{"text": "Actually, there's a much easier method of getting around this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When going back into the game, when you would normally click the game's window to go back to full-screen, drag the window down an inch or so and it'll go back to full-screen - this will always get rid of the cursor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39382/QuantumPolagnus", "score": 0}}, {"sents": [{"text": "I've found that the best way to fix this is by pressing ctrl+alt+delete, pressing 'Cancel', and then trying to re-maximize Skyrim.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "That works every time for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43894/Matt", "score": 0}}, {"sents": [{"text": "I have had to do this before I know one way ALT-TAB out like you did then Press the Windows button (For Win 8 this brings you to the menu)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you select Desktop again Skyrim will open in full screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works on Windows 8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I haven't tested it on Windows 7.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69402/JaffaMoose", "score": 0}}], "question": {"question": "When using  Alt + Tab , I can't seem to get back to Skyrim. Clicking it's icon or  Alt + Tab  to get back, I just see an empty window. Windowed mode doesn't allow me to use it in a Windowed (Fullscreen) manner like seen with other games, so that doesn't seem to be an option either.  Is there any way to fix this behavior?", "title": "How can I return to Skyrim after switching to Windows?", "forum": "gaming.stackexchange.com", "question_tags": "<pc><the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/35400", "author": "gaming.stackexchange.com/users/998/Tamara Wijsman"}, "example_id": "13_27", "summaries": [["There are several options: Press Alt + Tab to return to the Skyrim window again. You can also try Ctrl+Shift+Esc to open the task manager and bring the Skyrim entry to the front. ", "Specific actions in Windows, or some mods could serve as a solution."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There are some workarounds in the Windows enviroment that could be helpful.", "Some mods could serve as a solution."]]}
{"answers": [{"sents": [{"text": "In most of the locations where you can chop firewood, there will be an NPC nearby who will buy any firewood you chop for 5G a piece.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Early in the game, it's a nice way to raise a few coins while running AFK to grab a drink or while typing up a question or answer here at Gaming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Firewood is also used to improve a few low level weapons, notably the Long Bow, at a grindstone.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And yes, the supply is unlimited.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The truly dedicated could chop enough wood to buy and furnish a house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 33}}, {"sents": [{"text": "You can use the firewood to create arrows at a blacksmith's forge if you have the Dawnguard DLC.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Ebony arrows require a Smithing level of 80 and the Ebony perk to create.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "x Ebony Ingot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Firewood Daedric arrows require a Smithing level of 90 and the Ebony perk to create.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1x Firewood 1x Ebony Ingot 1x Daedra Heart Dragonbone arrows require a Smithing level of 100 and the Dragon Armor perk to create.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "x Dragon Bone 1 x Firewood", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28322/matt", "score": 4}}, {"sents": [{"text": "Firewood just seems to be low-value merchant fodder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a few more of these things, for example you can go to a saw mill and load logs/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cut them, you can pick crops for farmers and get paid for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't have much a purpose other than to add a bit of average joe jobs to the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14291/Skizzlefrits", "score": 2}}, {"sents": [{"text": "It is also probably put in the game by Bethesda as a modders resource.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They probably think that when the construction set comes out, someone will make it so you can light a fire or put them on extinguished fires at camps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mostly, it is just used for making some easy gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14909/Ray. J", "score": 2}}, {"sents": [{"text": "Go to Whiterun and then in front of The Bannered Mane is a wood cutter block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use it then go inside and sell your firewood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy profit :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23056/jace", "score": 1}}, {"sents": [{"text": "There is a man in Morthal who buys your firewood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He stands right next to the woodmill and the wood cutter block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience that's the best place to sell, since you dont even have to walk (making it easy even when you get overloaded).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24692/Martiaan", "score": 1}}, {"sents": [{"text": "I have worked out the math here: 1 log", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= 2 planks (the finished product that ends up in your inventory)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 plank", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= 5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "g", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 chop cycle =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 bundle =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "6 planks =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "30g Also good for improving a few basic weapons (namely the longbow) to increase profit 2x-3x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26068/Daniel", "score": 0}}], "question": {"question": "I found a wood axe and a chopping block near to each other in a camp somewhere and so became aware that I could use the axe with the chopping block to (very slowly) produce firewood.  Does firewood have any purpose other than just being low-value merchant fodder? Can I set up camp fires, maybe, or something else?  Also, does a chopping block ever run out like ore seems do? (I got bored quickly so didn't test more than a couple of chops)", "title": "What can I use firewood for? Is the supply unlimited?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/35999", "author": "gaming.stackexchange.com/users/1485/DMA57361"}, "example_id": "13_32", "summaries": [["Firewood is also used to improve a few low-level weapons, like the long bow. You can also use it to create arrows.", "Firewood has certain uses in the game and the supply is unlimited."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is suggested that firewood could be useful for trade or for weaponsmithing.", "It is argued that the supply is unlimited."]]}
{"answers": [{"sents": [{"text": "You can change your base speed using the console, which you can open using the ~ key (or whatever key is to the left of the number strip at the top of your keyboard).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Type player.setav speedmult", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "where x is the number you want for your walking speed; the default is 100.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can either increase or decrease this number.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Increasing it higher will result in super fast running which man ruin the reality of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd recommend player.setav speedmult 125 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion the default running is way too fast, and the default walking is too slow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While holding Alt to sprint is perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only other way I know to edit these values is to open the core files, like XML with a text editor, but I won't go into that much detail here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to Google it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14693/Morebatteries", "score": 19}}, {"sents": [{"text": "Morebatteries' answer works pretty well - but I've also discovered a mod that is a little more nuanced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Realistic Running Speed", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "According to the documentation:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It adjusts the speeds of the player, NPCs and horses by the following ammounts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Character Sneak Walk +15%Character Sneak Run -25%Character Walk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+15%Character Run -20%Character Sprint", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-20%Horse", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+5%Horse Run 0%Horse Sprint", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+5% After a quick play it appears to be decent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17403/bradhouse", "score": 10}}, {"sents": [{"text": "There is unfortunately not a lot of control on PC; you have only full blown sneak running or tip-toed Hall of the Mountain King sneaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Getting a wired Xbox controller is a good solution.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14291/Skizzlefrits", "score": 3}}, {"sents": [{"text": "My Realistic Humanoid Movement Speed plugin fixes everything.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Your walk/run/sprint/sneak/horse move speed will be realistic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53880/No more turtle moves", "score": 3}}, {"sents": [{"text": "You can press Caps Lock to permanently run.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The default for sprint is Alt .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19799/emil", "score": 1}}, {"sents": [{"text": "Hit caps lock and it adjusts the speed between intolerably slow and \"still slow as molasses but slightly better\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20407/Chris", "score": 1}}], "question": {"question": "When I'm sneaking around, I can move more slowly and quietly by holding  shift .   But walking this way is  really  slow. I would like to move a little bit faster, but not full speed.    On a console I imagine you have much finer control over how fast you move with the joysticks. Is there any way to accomplish this on the PC (without an external joystick)?  Perhaps there is a console command or config file setting that will change the % speed modifier that holding down  shift  uses?", "title": "Is it possible to adjust your walk speed?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36069", "author": "gaming.stackexchange.com/users/5291/dpatchery"}, "example_id": "13_33", "summaries": [["You can change your base speed using the console or get the Realistic running speed plugin. ", "Walk speed could be adjusted via console command, different controller or certain mods."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is argued that a console command could be helpful.", "A different controller could solve the problem.", "It is suggested that certain mods and plugins could be useful."]]}
{"answers": [{"sents": [{"text": "Yes and no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, you can save him, but its not useful in any way or form.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He is very weak, and will die in 1 hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as you start attacking the guards, he will try to run away, causing other imperial guards in the city to take him down with 1 arrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do manage to kill the 3 guards fast enough, then you can interact with him, but there's no dialog.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All he says is \"hmm\", \"huh\", \"what do you want (insert race)?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, even if you killed the guards, the executioner, and the captain, and Roggvir survives, in a few seconds, he will die, even though no one attacked him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 31}}, {"sents": [{"text": "Looking at the scene Captain Aldis and Ahtar will do whatever they can to kill Roggvir, but Captain Aldis will try to hit Rogvir first when you interrupt the execution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, you first need to prevent Captain Aldis from killing Roggvir by walking over the ledge in the bottom right of yx's screenshot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this will not trigger the scene, allowing you to interrupt earlier) and simply hitting him, then hit Ahtar afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then Roggvir will be able to run away which gives you time to kill both Captain Aldis and Ahtar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you that you keep both Captain Aldis and Ahtar in place or kill the one that goes for Roggvir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combine a companion, potions, shouts and other items in your strategy to be more effective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Contrary to what yx writes, I have not seen imperial guards kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only Captain Aldis and Ahtar where trying to chase and kill him, my companion managed to slow them down while I was following Rogvir and he was kneeling on the stairs where I had to wait for Ahtar to actually come and kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was of course not the best place as I got overwhelmed there, keeping the action near the execution place is the best you can do in order to stay alive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It requires some practice though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that you will get a 1000 gold bounty on your head for murder, given that he does nothing useful in return", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is not worth it to save him from getting executed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the end, you might even be killing two persons that might be more valuable than the one you are trying to save...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/998/Tamara Wijsman", "score": 9}}, {"sents": [{"text": "I killed all the guards around him with the help of my companion (Lydia).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I started off by sniping the guy to his right before the \"ceremony\" began.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once he was \"saved\" he didn't tell me anything useful just grunts and \"hmmmm?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, out of nowhere, he just randomly died where he stood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14370/thecalaquendi", "score": 7}}, {"sents": [{"text": "Yes, but the game will kill him automatically, without reason.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Try this: It hapenns on the same way, I tried it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15303/MacGyver", "score": 6}}, {"sents": [{"text": "I actually succeeded in saving him a few minutes ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used a paralyzing poison on an arrow to shoot the executioner from the steps leading up to the stage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the other combatants focused on me, giving Ragvirr time to escape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I followed him and watched him run in a building, then surrendered and paid the 40 gold fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, afterwards I went to speak to his family and they all acted as if he had been executed, so it seems no matter what you do, Ragvirr technically dies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14488/pixelkitties", "score": 5}}, {"sents": [{"text": "You can try and save him without getting the 1000 Gold Bounty on your head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To do so, you have to transform into Werewolf-Form, then shout so that everybody runs away scared..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you manage not to be seen when go into Werewolf-Form or turn back to normal, no bounty will be on your head and you saved a life that day. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14493/Sergeant", "score": 5}}, {"sents": [{"text": "It's possible, but it's kind of useless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I glitched him and he ran off and disappeared in thin air, I'll say he's saved", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I have to use the console to spawn the item I was supposed to loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14364/ben", "score": 4}}, {"sents": [{"text": "I have tried to \"save\" him a number of ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even when he doesn't glitch and disappear, he will randomly die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I held all the guards in the hallway with him cowering behind me while I kept them knocked down with ice-storm spam, but he always dies before they are all dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was not hit by an arrow or my AoE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14468/Kingsland", "score": 1}}, {"sents": [{"text": "I quickly and brutally dispatched all the guards (including the ones from upstairs who came running), the captain and the executioner, and had to repeatedly beat down the invincible Argonian NPC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As someone else here said, even if you're well equipped to do this and Roggvir lives, he returns to the execution platform and then dies from nothing at all before much more time passes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a real pity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a Stormcloak and believer in the Nords' \"Old Way\" which Roggvir and others profess to, I intended to put a stop to this execution even at cost of a large bounty on my head, but sadly the game scripting doesn't support what is possibly one of its biggest potential emotional hooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyone who loved Braveheart and couldn't stand the ending will know what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11498/Engineer", "score": 0}}], "question": {"question": "When you walk into Solitude for the first time, there is a Nord being executed for helping Jarl Stormcloak escape.  Is it possible to save this man from being executed?  Perhaps more importantly, is it  useful  to save him? (Or is he scripted to die?)", "title": "Can I save Roggvir?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36158", "author": "gaming.stackexchange.com/users/336/Raven Dreamer"}, "example_id": "13_34", "summaries": [["You can save him, but it's not useful in anyway and the game will kill him automatically.", "It is apparent that Roggvir could be saved only temporarily and there is no use in saving him."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is apparent that Roggvir could be saved only temporarily and there is no use in saving him."]]}
{"answers": [{"sents": [{"text": "As explained here , companians usually don't die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, it seems that every companions does have the same stats.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They also can use very different weapons and armory, you just have to give them a better weapon and they'll use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/328/Sven", "score": 6}}, {"sents": [{"text": "I have tried a few of them, and I really don't see the big difference - they might as well be the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good tip would be too take all their stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Replace it with a bow and some better armor, this will make them not run in to the battle and get hit by accident when in 'wounded' mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then they will die very rarely, but they will not make a good Tank this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is quite useful if you use spells or a bow yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8416/Allan Kimmer Jensen", "score": 4}}, {"sents": [{"text": "Marcurio is amazing, I have played with him over 24 hours and hasn't died yet, I could even lay down and let him kill dragons.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Marcurio is a male Imperial that lives in Riften.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He can be found in the Bee and Barb and can be hired as a companion for 500 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is a great follower using mainly destruction spells and can kill most things with ease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However beware having him near friendly NPC's because he mainly uses chainlighting and this has been known to jump to them and cause a fight/bounty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: http://elderscrolls.wikia.com/wiki/Marcurio", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17077/Gabriel", "score": 3}}, {"sents": [{"text": "Barbas cannot die and tanks like a boss.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Once you get the quest to retrieve an axe for his master, use him as your companion and never complete the quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14659/Joe", "score": 2}}, {"sents": [{"text": "The best companions to have are the members of the Companions.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The reason is that all regular companions in the game are at least 6 levels under your own level, but not the Companions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get them to follow you if you are their leader, after destroying Kordlaks beast spirit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And remember, the Companions are not only good followers, they are also trainers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Farkas is the companion with the most dmg in the game, if you get him the right weapon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trains for heavy armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aela is a ranged who wont stand in you way all the time and can sneak very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trains for Archery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vilkas also has great damage, but is not as tanky as Farkas is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trains for Two-Handed weapons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15144/Skyrimaddict", "score": 2}}, {"sents": [{"text": "Complete all the Dark Brotherhood quests and get Cicero.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you get a choice to kill him or keep alive, keep him alive for a companion .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He's a super strong assassin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24315/Tyler Landa", "score": 1}}, {"sents": [{"text": "To find the right companions use your judgement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want a tanky companion look for a beefy guy with a shield and an axe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Want a mage?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look for a scrawny guy in a robe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a companion in every main city (they are mercenaries and cost 500g).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try looking in the Inns for these companions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing to note is that their base equipment is pretty bad, so if you can afford it or make it give them some upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will use the best base damage/ armor in their inventories, so make sure that the weapon/ armor you want them to use is the best one they have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14291/Skizzlefrits", "score": 0}}, {"sents": [{"text": "I went with Mjoll the Lioness, as she's a quest NPC she can't actually die.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "She just goes into a downed state and then gets back up after the right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty much making her invincible, which is a shame really as sometimes it'd be nice if she shutup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5357/David Yell", "score": 0}}, {"sents": [{"text": "As far as I'm concerned, at some point out in front of Windhelm some of the cat traders should be camping out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe one gives you a side quest where you must retrieve his \"Moon Amulet\" from some bandits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe the quest givers name is Kharjo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He becomes available as a follower shortly afterwards and has a tendency to kill everything that comes your way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stood and watched as he slayed and elder dragon in front of my face, all ebony gear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23654/TwistedChaos", "score": 0}}, {"sents": [{"text": "From what I remember companions' stats are based on your level when you acquire them .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's why Lydia is often considered the weakest; because she is usually acquired very early game when you are low level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never had that problem with her, because I wait until I am much higher level before getting her", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then she can tank alongside me against almost any foe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does help to give them buffed (enchanted) armor, of course!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/130069/ZealousHypocrites", "score": 0}}, {"sents": [{"text": "The main determinant of a companion's power level is their actual level.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Before patch 1.6, followers would get a level when they first spawned, based on the Dragonborn's level, and then stay there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This meant that the later you met a follower, the stronger they were.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was fixed, and they now level with the Dragonborn, up to a cap.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This cap varies depending on the companion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Elder Scrolls Wiki section on Followers' Leveling says that: Followers will match the current level of one's character, up to a certain level cap that varies from follower to follower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vast majority of followers cap at level thirty.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Roggi Knot-Beard and Sven notably cap at level twenty.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "All recruitable members of The Companions who are not part of the Circle, as well as Adelaisa Vendicci, cap at level twenty-five.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Mjoll the Lioness, Illia, and all hireable Mercenaries (including Erik the Slayer) cap at level forty.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Also, in the Dawnguard add-on, Beleval and Agmaer cap at twenty-five.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Erandur, the members of the Circle (Aela, Farkas, and Vilkas), and all Housecarls cap at level 50.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "In Dawnguard, Serana caps at level 50.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "However, there are some companions who don't have a cap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are a higher-level dragonborn, then clearly these are the strongest followers: The followers who, before patch 1.9, would level with the Dragonborn to 81, after the patch have no level cap and will continue to level with the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They include J'zargo and the Dark Brotherhood Initiate , and with Dawnguard and Dragonborn, the followers Celann, Ingjard, and Durak, along with Frea , are added, respectively, with no level cap.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108003/DCShannon", "score": 0}}], "question": {"question": "I've had a few companions who have died.   What are the best companions from a health perspective? And from a damage perspective?", "title": "Strong companions in Skyrim", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36199", "author": "gaming.stackexchange.com/users/12035/Coomie"}, "example_id": "13_35", "summaries": [["Companions' stats are based on your level when you acquire them. Most cap at 30. Marcurio, Barbas and Cicero are difficult to kill. ", "Companions have the same stats based on the player\u2019s level, with some exceptions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is suggested that companion\u2019s level is linked with the player\u2019s level.", "Certain companions and their stats are being described."]]}
{"answers": [{"sents": [{"text": "There is No \"legal\" way to Do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you can use the ressurect command in the console on PC.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(see here Skyrim Wiki )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13179/Lerkes", "score": 12}}, {"sents": [{"text": "Console commands (PC only)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If playing on the PC, use the console commands prid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<RefID> and resurrect 1 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your follower should go back to life after entering these commands correctly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "prid targets an entity - your follower in this case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Search for your follower's RefID here: UESP.net Skyrim wiki '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Followers' article Another method to target instead of using prid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<refID> is to open up the console and then click on an entity (like your follower's body), this will automatically do prid <RefID> for the clicked entity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is useful if the body of your follower is visible and near you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Teleporting lost or far follower If your follower is still not near your vicinity or not visible after entering resurrect 1 , try teleporting your follower to your location using the moveto player console command (after entering prid <RefID> ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "moveto player moves that targeted entity near the vicinity of the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your follower should now be near you after doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If for another weird reason, your follower is still not near your vicinity or not visible after doing this, they may have been 'disabled' from the game (might happen with NPCs that are long dead), making your follower not appear in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type enable in the console to remedy this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your follower still isn't up, type resurrect 1 again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is to make your follower immortal as mentioned in an answer by Renan here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More info on console commands here: http://uesp.net/wiki/Skyrim:Console", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 10}}, {"sents": [{"text": "There is no way to resurrect lost companions.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Any NPC who dies is dead forever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 9}}, {"sents": [{"text": "When a NPC goes to wounded mode other's will leave them alone, but they can still die if you are close to them, either they hit him trying to kill you or you kill him trying to kill them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can not make them come back, but staying away from them when they are in this modes help them live.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8416/Allan Kimmer Jensen", "score": 5}}, {"sents": [{"text": "http://www.uesp.net/wiki/Category:Skyrim-NPCs The above link has Skyrim NPC base ID's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works for the PC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have searched for the same problem then finally after trial and error of about 50+ codes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found the code for retrieving an NPC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the NPC is dead you do NOT use Resurrect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The code doesn't seem to be working as intended at the moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead you use: player.placeatme \"BaseID\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So an example of this would be if Alvor died and I needed to bring him back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what it would look like: player.placeatme 00013475", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You would enter that into console exactly how it is shown above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You enter console by pressing the tilda key (~).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14845/Chris", "score": 5}}, {"sents": [{"text": "Alternatively, you can prevent a companion from dying by making them immortal , which means whenever their health drops to zero they will craw for a while before standing up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To do so type the following code in your console command: setessential #BaseID 1 Replace #BaseID for the respective base", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "id of your companion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can easily be found in the wiki article of your follower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Example for Lydia : setessential A2C8E 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To reset to original condition use the same code placing '0' instead of '1'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13090/Renan", "score": 2}}, {"sents": [{"text": "You cannot bring them back completely, but dead thrall works well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21584/Equimus", "score": 1}}], "question": {"question": "I've had a few companions who have died.  Is it possible to resurrect them? If not, where can they be hired from?", "title": "How do I resurrect companions / followers?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36200", "author": "gaming.stackexchange.com/users/12035/Coomie"}, "example_id": "13_36", "summaries": [["You cannot really ressurect them but you can try the ressurect command on the console.", "There is no way resurrecting someone in-game except by using console commands (PC)."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There is no way resurrecting someone in-game except by using console commands (PC)."]]}
{"answers": [{"sents": [{"text": "From Good list of way to train all your skills on Reddit Conjuration Buy the bound sword Find slaughterfish Stand at the edge of water", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "so slaughterfish can't attack you, and", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "so that you'll still be in combat Cast bound sword (don't dual sword it), sheath your weapon and repeat.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can get the Apprentice Conjuration magic perk to make this process go by faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process is so quick you can have 100 conjuration in little over 1 and a half hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "OR repeatedly cast soul trap on any dead creature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14062/Doug", "score": 20}}, {"sents": [{"text": "Kill a weak monster (skeever) and use soul trap on it about five times, if not six then wait for one hour to regenerate magica", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15501/Leirnor", "score": 14}}, {"sents": [{"text": "I use a Bound Sword as my only weapon, and my conjuration is around 40 at level 11.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I would suggest using Bound Items in combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10518/Snailer", "score": 8}}, {"sents": [{"text": "Your conjuration skill does not increase by conjuring anything out of combat , it only increases while you' in combat with something or someone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conjuring up a creature and a weapon, and then entering combat does level up your conjuration skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, try to just conjure a creature and use a bound weapon in all fights, this will level up your conjuration skill relatively quickly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also cast Soultrap on dead enemies, so you could put on a lot of magicka regeneration gear and continuously cast Soultrap on dead enemies to level up the skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, cast it until you run out of magicka and wait an hour (using the wait feature) and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4103/Mad Scientist", "score": 6}}, {"sents": [{"text": "In the lower conjuration-levels (around 20) the Soultrap spell gives nearly 1 level of Conjuration per use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13179/Lerkes", "score": 3}}, {"sents": [{"text": "You can also summon a creature, and then attack it with a bound weapon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "After a while the summon will start fighting back, and you'll get experience.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It may be a bit cheesy, but it works and it can be done everywhere!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14185/Piitaa", "score": 2}}, {"sents": [{"text": "Least \"boring\" way I've found", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": keep two spells handy while exploring, something like Conjure Flame Atronach and Soul Trap, or Bound Sword and Soul Trap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soul trap everything when you get the magicka, even while not in combat, even your companion (I don't know how many times Lydia's threatened to kill me) as you explore--animals, dead bodies, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conjure Atronach or Sword to deal with low level baddies", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you are likely to encounter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Switch to a favorite damage dealing spell or weapon for dragons, giants, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16147/Baragvir", "score": 2}}, {"sents": [{"text": "From what I've noticed conjuration goes up by having a conjured creature out, but maybe only when you're actually fighting something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14231/Jeremy", "score": 1}}, {"sents": [{"text": "While soul trapping for easy conjuration skills think about spending your hard earned cash on as many empty soul gems as you can buy and level your enchanting skill while your at it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use the invisible chest in Dawnstar to find soul gems for free", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16004/jon", "score": 1}}, {"sents": [{"text": "Conjuration does only level up in combat, however you can summon a creature, such as an atronach, then summon a bound weapon and start beating on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At about half health it will turn on you and you will get some skill ups for being in combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14426/Jason", "score": 0}}, {"sents": [{"text": "Summon atronach, make it attack you, hide from attacks, and constantly cast a bound weapon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best to hot key it for pc users and just switch to a new spell and back to bound weapon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy leveling", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14826/Ben", "score": 0}}], "question": {"question": "My conjuration is level 26 and I can't seem to figure out a quick way to level it. What's the quickest/most effective way to level it up?", "title": "What's a quick way to level conjuration?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36208", "author": "gaming.stackexchange.com/users/14062/Doug"}, "example_id": "13_37", "summaries": [["You can buy the bound sword and find slaughterfish.", "Several techniques are being described involving the Bound Sword and Soul Trap."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Several techniques are being described involving the Bound Sword and Soul Trap."]]}
{"answers": [{"sents": [{"text": "Ive had my items stored in my spouses house for around two weeks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they are still there,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so, yes I believe containers in your spouses house are safe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "EDIT: They have been there for several months now without loss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your spouse's house is safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14575/A.C.M.", "score": 6}}, {"sents": [{"text": "Doubtful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any house that is not actually one you can buy and call your own in-game would not be safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Except for certain exceptions, virtually all houses and buildings reset the items in them eventually.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "On a relatively unrelative note, some of these exceptions are: Helgen Inn : \"The ruined inn in Helgen features a wardrobe and an end table that can be used for storage, both of which do not reset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The inn also features a perfectly preserved and functional bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes for a very useful shelter at the beginning of the game, however the fort may spawn bandits if not visited for some time.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sleeping Giant Inn :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The chest in the secret Blades room is safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best of luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Source: http://www.uesp.net/wiki/Skyrim:Houses )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16610/MonochromaticPalette", "score": 2}}, {"sents": [{"text": "Some containers are safe, but not all.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Luckily", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the chest I put my reagents in didn't reset, but the chest I put my Ore as well as the Barrel", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put my food in both reset at least partially.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16635/Procylon", "score": 1}}, {"sents": [{"text": "I wouldn't store anything in your spouses house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After marrying uthguard the unbroken, I stored things in her house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a little while it worked fine, then one day I came back to empty chests, and all my loot unique items and everything else was gone!!!!On a separate note, any quest items (the type you can't remove from your inventory) remained in the chest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if this was a glitch or not, but it sure pissed me off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18528/Ryan", "score": 1}}, {"sents": [{"text": "yes it is 100% safe you should do it all the time!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it also helps if you help her first!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23167/sam", "score": 1}}], "question": {"question": "Is it safe to leave your stuff in your wife's house? Or will it disapear in 48 hours like anything in a dungeon?", "title": "Can stuff be put safely in your Spouse's House?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36301", "author": "gaming.stackexchange.com/users/14405/gameman"}, "example_id": "13_38", "summaries": [["Containers in a spouse's house are generally safe. Most houses and buildings reset items eventually.", "It is an arguable point with no conclusive answer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is an arguable point with no conclusive answer."]]}
{"answers": [{"sents": [{"text": "Tom is right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A little ways off Nilheim there will be a man with a broken cart called Telrav.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You escort him back to his hideout and all the friendly \"guards\" reveal their bandit nature and ambush you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The problem is that you can get the generic bounty quest before meeting Telrav and thus they'll all stay guards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you kill them all while they're just guards it bugs the Telrav encounter and it cannot be completed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you only kill the \"bandit chief\" it should be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17178/Bob", "score": 15}}, {"sents": [{"text": "I... kind of shot the head guard off a cliff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quest completed!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess I missed something XD", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14289/Yamikuronue", "score": 9}}, {"sents": [{"text": "I had the same issue just guards in and around the tower", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I killed the sleeping guard that the quest marker pointed to, he appears to be the only one in the tower he insisted that he was on my side and would not attack me, I then got the quest completed message when he died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strangely non of the guards would attack me but if I rode my horse up to them they would attack it if I got off they totally ignored me and just attacked the horse even when I attacked them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the quest is a bit bugged hope it's the only one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14730/Farmer Mac", "score": 3}}, {"sents": [{"text": "This is just a repeatable bounty quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to just complete the quest to get it off your list then bring down your console by pressing the ~ key and type: setstage", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BQ01 100 Source: http://www.uesp.net/wiki/Skyrim:Kill_the_bandit_leader_located_at_Nilheim", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16570/Nailholes", "score": 3}}, {"sents": [{"text": "I randomly came across it and it seems a place the developers kind of brushed over rather quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is an orc battle ax and a coin purse that don't respond when \"highlighted\", they say nothing (nobody was hired to do voice work/interaction with you), and I can pretty much do whatever I want there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they don't care.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fitting that Nilheim means \"home of nothing\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I figured there was a quest for this place that would make it more lively but seems not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least they had Nordic Barnacle there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15175/Syward look", "score": 2}}, {"sents": [{"text": "So i found that if you have the bounty quest before you find telrav, it does indeed bug and he walks back to his original position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you kill him as he walks back, the guards turn in to bandits anyway and attack you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20760/Bill", "score": 2}}, {"sents": [{"text": "There's a bounty letter given out to kill the bandit leader there at Nilheim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to get effed in multiple ways because of telrav, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me, a dragon keeps attacking right when I am talking to Telrav.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One time he actually survived the attack, I found him up in the camp, \"escorted\" him two feet to the marker on the stairs an", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he said he'd get my reward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He then walked down to where he was originally sitting and waiting for help and keeps saying \"hmm?\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the bounty to kill the dude there, he's never turned hostile for me yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably have to do this in an exact order (which is annoying in this case) to take care of the escorting and slaying of the leader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's small, but I can't stand these types of bugs...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15562/DaysAtPreamble", "score": 1}}, {"sents": [{"text": "I helped telgrav and then got the bounty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and there isn't a bandit leader her to kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had to find this place because the quest marker would not work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37660/courtney", "score": 0}}], "question": {"question": "I've got a quest to kill the Bandit leader at Nilheim. I found Nilheim, but all that's there are guards. Did I miss the quest opportunity? Or is the \"at Nilheim\" less than literal?", "title": "Where are the bandits at Nilheim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36420", "author": "gaming.stackexchange.com/users/14289/Yamikuronue"}, "example_id": "13_40", "summaries": [["Close to Nilheim there is a man with a broken cart named Telrav. You escort him to his hideout and the guards ambush you.", "It is suggested that the bandits are located just outside Nilheim posing as guards."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is suggested that the bandits are located just outside Nilheim posing as guards."]]}
{"answers": [{"sents": [{"text": "Yes Shop Inventory and money gets Restocked after 48 hour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(This affects only the trader itself, not the whole cell.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cell Contents reset 240 hours after last visit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(This affects items on shelves and tables.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This happen with EVERY SINGLE Shop and EVERY Location except for your homes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29/alexanderpas", "score": 15}}, {"sents": [{"text": "It seems that some places will, but some will not.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Shops will restock their items, and some locations will as well (such as Diabella's temple), but some will not (such as the outside marketplace in Whiterun).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/296/Beska", "score": 3}}, {"sents": [{"text": "Shopkeepers are supposed to restock every couple days, and I've noticed that the items laying out in the shop to be stolen match up with the list of items for sale, so I'd suspect they'd restock just as if you had bought the item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14289/Yamikuronue", "score": 2}}, {"sents": [{"text": "Yes, some places do restock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't say which types of places do, but as i'm playing a thief class, I have cleaned out several places, and occasionally when I go back (for whatever reason) the NPC's nostalgia for the lost items seems to have caused them to get new ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best part is, I took the good stuff, so that means instead of only finding buckets and brooms lying around, I can pick up another Grand Soul Gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good example of this, is the temple of Dibella in Markarth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I got sent there on the \"hangover\" quest, I cleaned it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I went back to hand in the quest, all the items I had stolen were back, and I was able to clean them out all over again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5994/Pithlit", "score": 2}}, {"sents": [{"text": "I don't know if they all restock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there are many shops that definitely do restock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The potions, general goods, and smithing shops in Whiterun restock fairly quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I run through them all (especially the alchemy one) every once in a while for some easy gold and materials.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've stolen from the potions store 15+ times now, so that one definitely restocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure how often they restock, but it's definitely not as long as a month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe a week or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Contrary to the post above, I don't believe it interacts at all with the inventory of goods that are being sold by the shopkeeper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's never had any effect on the items available to sell or her available gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And her gold is replenished much more often than the items I stole are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6139/victoriah", "score": 1}}, {"sents": [{"text": "Save, kill the shop keeper, then reload.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saving will result in the shop having its money and new items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43280/Knis", "score": 1}}, {"sents": [{"text": "While others have stated that shops do restock after the items have been stolen, I feel I should point out a faster way to level alchemy - buy the ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy the ingredients, make the most expensive potions, sell the potions, save the game, kill the shopkeeper, load the save, buy the ingredients, make the most expensive potions, and on and on and on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41188/Astro", "score": 0}}], "question": {"question": "I have started funding my alchemy addiction by stealing from shops and pick pocketing from NPCs. I am wondering if they ever get any contents back after I have stolen from them.", "title": "Do shops/NPCs/houses replenish their contents after an act of thievery?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36529", "author": "gaming.stackexchange.com/users/4525/theorise"}, "example_id": "13_41", "summaries": [["Shop and money is restocked after 48 hours. This isn't the same for homes.", "It appears that shops get restocked and other places do not, there is not a clear rule though."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It appears that shops get restocked and other places do not, there is not a clear rule though."]]}
{"answers": [{"sents": [{"text": "The Cronvangr Cave in Eastmarch is full of weak spiders, I usually hunt there.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Map, courtesy of the Elder Scrolls Wikia :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14981/Yannick", "score": 16}}, {"sents": [{"text": "Look up info on the questline to get the Black Star, which is a reusable soul gem that will take a humanoid soul (which seem to always be grand).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then any old bandit can be sucked up into that thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, draugrs and skeletons and the like are White souls, so you can just go in a dungeon with a bunch of those guys (with a weapon enchanted with soul trap) and suck them all up into gems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14945/Andy", "score": 5}}, {"sents": [{"text": "The easiest way I've found to get petty souls is simply to kill random creatures like foxes, deer and goats.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Nearly anything that moves can yield a soul, and you'll find these creatures in tremendous supply throughout the world just in the regular process of moving from place to place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13304/Cypren", "score": 4}}, {"sents": [{"text": "The best way I found to fill up petty soul gems (and fast) is starting from whiterun and following the river down killing all the mud crabs I find.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They are easy to kill and will attack you if you approach them so it a good excuse to disintegrate them (as i dont like killing creatures for no reason) xD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15324/Ciskje", "score": 3}}, {"sents": [{"text": "I've had a great deal of success with the wanton slaughter of chickens and other livestock.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Be advised however, some companions won't stand for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried it with Lydia following me, and she left my service, and tried to kill me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And of course, if there are any other witnesses, you could end up with a bounty and some angry townsfolk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 2}}, {"sents": [{"text": "Isn't it enough for you to pick them up from bandit lairs or from shops of people who like you?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also do a lot of enchanting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I always have a lot of spare souls in my pocket, mainly owing to collecting them from various locations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5809/Hiena", "score": 1}}, {"sents": [{"text": "The path to High Hrothgar is also full of small animals that you can use to fill your gems.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5925/Chris", "score": 1}}, {"sents": [{"text": "I think Blackreach is a nice place to go, because the dwarven machines all give white souls and a soul gem, usually filled.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also mine more soul gems from the ore veins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22104/user22104", "score": 1}}, {"sents": [{"text": "When I need to fill up a surplus of petty-to-common soul gems for leveling up enchanting, I fast travel to a location far West of Whiterun then travel straight East until I am far East of Whiterun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spanning this distance allows me to kill scads of mud crabs, wolves, deer, and foxes at an easy distance with my Bow of Soul Suck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll fill up 20 or 30 soul gems in no time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unrelated to your question, I'll then enchant a bunch of iron daggers with Daedra banishing, fast travel to various item vendors, purchase all their soul gems (even greater and grand), and then break their bank by selling them my expensive daggers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I get more soul gems and level up my speech in the process with all the bartering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With all the pelts I collect, I smith up more iron daggers or leather bracers (if I have no iron ingots) to top off my smithing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I'll enchant the daggers with Daedra banishing and reinse and repeat until it's time to go hunting again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10570/oscilatingcretin", "score": 1}}, {"sents": [{"text": "Go Dragon Bridge and then start to follow the roads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always sneak because there are tons of mud crabs, elk, deer, bunnies and other petty-common souls waiting for you to capture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sources: Level 100", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "every skill no life", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30187/TACxVengeance", "score": 1}}, {"sents": [{"text": "Go to a Nordic ruin and start slaughtering normal draugr with soul trap weapon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42953/Hipnog", "score": 1}}, {"sents": [{"text": "Mudcrabs .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike the spiders, they respawn fast, within days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike other general wildlife, they are hostile, so you don't have to chase them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike bears, horkers, and draugr, they are easy and can be killed at a low levels and one-shotted at high levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cycle through the following locations:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spiders at Cronvangr Cave Mudcrabs at Mara's Eye Pond Mudcabs in water running southwest from Halted Steam Camp If I still don't have a enough souls after that, I literally find a nearby river and just start running down the banks of it looking for mudcrabs and killing any wolves or other wildlife nearby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6770/Chris Redford", "score": 1}}, {"sents": [{"text": "Go far east of Winterhold, where all the icebergs are and you will find like 10 bears, 20 wolves, and near 15 horkers.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I went there and I found a ton of soul gems I probably filled my accounts savings of soul gems in that one run.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41268/Dah Battlemage", "score": 0}}, {"sents": [{"text": "Get a bow and enchant it with soul trap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pick up some arrows for it too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(They weigh nothing, anyway, so you might as well pick up all that you find.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go hunting in the woods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Almost any random wildlife will yield a petty soul; even rabbits will do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the smaller critters should die with one shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If not, find a better bow.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, you'll pick up pelts to train your smithing with, as well as the occasional alchemy ingredient and other random loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't like bows, the chase-and-stab technique will also work for most animals, although deer tend to be too fast and skittish to be easily caught that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few larger animals even have bigger souls:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sabre cats have lesser, bears have common and mammoths actually have grand souls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not that you'd want to hunt any of those things with a bow, unless you're actually good with one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13833/Ilmari Karonen", "score": 0}}], "question": {"question": "I'm training my enchanting skills and the limiting factor currently is the availability of filled soul gems. Most vendors only have very few of them or none available, and they are also considerably more expensive than the empty ones.  I'd now like to fill up my collection of petty soul gems with souls. Are there any areas with respawning low-level creatures that I could use, or is my only chance to randomly roam Skyrim and hope that I find suitable creatures?", "title": "Where can I find lots of petty creatures to charge my soul gems?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36623", "author": "gaming.stackexchange.com/users/4103/Mad Scientist"}, "example_id": "13_43", "summaries": [["The easiest way is to kill random creatures like foxes, deer, goats and weak spiders. You can also try slaughtering chickens and other livestock. ", "It is apparent that killing small animals and creatures can provide petty souls."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is apparent that killing small animals and creatures can provide petty souls."]]}
{"answers": [{"sents": [{"text": "Daedra hearts are a rare drop from Daedra mobs: Atronachs and Dremoras.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They will not drop from conjured Daedra, though: so no farming your conjured servants.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Good places to find Daedra are during the Daedric quests The Black Star and Pieces of the Past .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In addition to that: One can be stolen from the Nightcaller Temple in the Daedric quest", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Waking Nightmare One can be stolen from Kodiak's room in Jorrvaskr in Whiterun Enthir in Winterhold College", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "sells 2 every 48 hours at a huge premium", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will rarely show up for sale on random vendors throughout the world", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "The Wikia suggests a few other places as well : Alchemists in Orc Camps will sell 2-3 of them Babette at the Dark Brotherhood Sanctuary", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "One at Hall of the Vigilant directly south of Dawnstar and near Red Road Pass where a giant exists Random chance to be on any of several vendors in Markarth Side", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 25}}, {"sents": [{"text": "The only reliable way to guarantee that you'll get a Deadra Heart sadly involves giving up a Black Soul Gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First off, you'll need to do the Conjuration Ritual quest at the College of Winterhold - which means you need a Conjuration of 90.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You'll receive a Sigil Stone as a reward, which can be used to upgrade the Atronach Forge.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "A Black Soul Gem and a Human Heart in the forge will yield a Daedra Heart.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 13}}, {"sents": [{"text": "As an alternative to the vendors mentioned in other answers, Herluin Lothaire usually has two daedra hearts.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "He restocks every 48 hours although is not guaranteed to restore both hearts after this time, instead replenishing with other rare ingredients such as void salts and fire salts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The longest I have ever had to wait for at least one heart is 48 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Herluin Lothaire's shop is located in The Ragged Flaggon (Thieves Guild Bar room) in Riften, however only after completing the second of the special jobs for Delvin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Special jobs are obtained by doing 5 random jobs for Delvin or Vex in the same city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Membership of the thieves guild is required, therefore, to use him as a vendor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means it may require more effort initially to set up this source of daedra hearts, though he forms a much more reliable one than drops from Daedras encountered in the wild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16659/Rory", "score": 5}}, {"sents": [{"text": "If you do Azuras quest and turn her soul gem back over to her, you travel inside the gem (crazy, I know) and you fight 4-5 daedra and get their hearts, once killed.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14172/TombstoneTwo", "score": 4}}, {"sents": [{"text": "After you complete the quest Pieces of the Past - going along with Mehrunes Dagon, He will spawn 2 Daedra in Daedric Armor, there will also be 2 more waiting for you inside the shrine (of Mehrunes Dagon) , and they will respawn everytime you visit - 4 Daedra =", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "4 Daedric Hearts - every time!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/67678/CerberusN61", "score": 4}}, {"sents": [{"text": "I actually got a daedra heart dropped from a thalmor conjurer in the Ratways today.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "My first one as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17757/Jot", "score": 3}}, {"sents": [{"text": "You can buy Daedra hearts from Enthir in the College at Winterhold.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "He will respawn 2 every 48 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is how I managed to make my armour without having to trawl around, waiting for them to be dropped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd buy two, then wait or sleep for 2 days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, rinse and repeat.the first time I did this, Enthir offered to sell me goods, no problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On a different playthrough though, he won't yet sell me anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure what you have to do to make him sell you stuff, but I do know he becomes a fence for the Thieve's Guild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although, I was not a member of the guild the first time, so not sure if this affects whether he will sell to you or not.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15086/Trinity3Sixty", "score": 2}}], "question": {"question": "I've learned quite a bit of smithing now and just started to be able to create Daedric armor and weapons. But now I noticed that I need Daedra hearts as an ingredients to create those.  Where can I find some Daedra to rip their hearts out and make some armor and weapons out of them?", "title": "Where can I find Daedra hearts?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36656", "author": "gaming.stackexchange.com/users/4103/Mad Scientist"}, "example_id": "13_44", "summaries": [["You can find them at the Black Star and Pieces of the Past. You can also steal one from the Nightcaller Temple as well as from vendord like Herluin Lothaire. ", "Daedric creatures, certain quests and specific vendors are the most prominent options."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Daedra hearts can drop from daedric creatures that are not conjured by the player.", "It is suggested that Daedra hearts could be found in several quests.", "Daedra hearts can be acquired from specific NPCs in certain locations or even by chance."]]}
{"answers": [{"sents": [{"text": "It sounds like you're asking about the first dragon you fight, outside of Whiterun, as part of the quest Dragon Rising : you follow Irileth outside Whiterun and upon completing the quest:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Jarl makes you Thane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, it's supposed to be an introductory dragonslaying encounter: if you followed Irileth around town before heading to the watchtower, you should have a fairly decent posse of guards to help you out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be honest, I was still learning how to use the controls on the PlayStation 3 version of the game at this point, and I essentially ran around the watchtower like a chicken with its head cut off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The guards and Irileth will do most of the work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I was a Conjuror build, so I summoned a Flame Atronach for good measure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a few minutes, the dragon will die pretty easily, whether you made a significant contribution to the fight or not.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "The basic way to kill dragon is : Attack from the ground with spells and/or bows", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the dragon is grounded, use whatever you want and try to keep it grounded with the shouts you already know When Dragon HPs runs out, dragon dies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7709/M'vy", "score": 2}}, {"sents": [{"text": "Theres a small pillar at the foot of the steps, i used a bow to take shots at it while using the pillar to stay out of the dragons line of fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15565/Deft kitteh", "score": 2}}, {"sents": [{"text": "When he is airborne shoot with a bow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When on land attack with with a one-handed weapon in one hand and a healing spell in the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22853/ralphy", "score": 1}}, {"sents": [{"text": "Just run into the tower and wait inside, the other soldiers will kill him, and if he''s dead you also can take some guard clothes..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30721/Mika", "score": 1}}, {"sents": [{"text": "The mission you are talking about is basically an introduction to killing dragons in Skyrim, all you have to do is shoot arrows at it until it lands, then use a 2 handed weapon to do maximum damage while it is down and with the guards help it is pretty easy to kill, if you still find it hard just lower the difficulty, get your level up by killing bandits or you can camp inside while the guards kill it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30877/fred", "score": 1}}, {"sents": [{"text": "You can kill the dragon pretty easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use a bow and some iron arrows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The group of guards will have the aggro of the dragon, so just fire when you get the chance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't take damage and it'll take about 30 seconds to defeat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33531/max", "score": 0}}], "question": {"question": "As part of the main storyline, I'm tasked with slaying a dragon outside of Whiterun. I follow Irileth and a bunch of other NPCs outside to confront the dragon, but I'm not sure how I'm supposed to kill him.  What's the trick?", "title": "How do I kill the first dragon encountered?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36661", "author": "gaming.stackexchange.com/users/14572/arik"}, "example_id": "13_45", "summaries": [["The guards and Irileth do most of the work. The dragon will die pretty easily after a few minutes.", "It seems that the attacking guards will kill the dragon pretty easily."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems that the attacking guards will kill the dragon pretty easily."]]}
{"answers": [{"sents": [{"text": "This is what I've discovered: You don't get helicopter storage until Act 2 at the Saints Penthouse HQ, so it doesn't matter which ones you find in Act 1.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The Airport Crib is only for airplanes, not helicopters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The helipads at the airport are raised structures on the western end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The helipads at the National Guard armory have Eagles , in both armed and unarmed models, if you do try to steal one, make sure you run off with the armed one (you can see the missile pods on the sides).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Helicopter Homie will deliver a Tornado to you, put that in your helipad at Saint's HQ to keep it instead of having to call him all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was the first combat copter I managed to keep (I did this before finishing the \"Trojan Whores\" mission).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Trojan Whores\", as @FallenAngelEyes said, will unlock a Vulture .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finishing all the \"Heli Assault\" diversions will not unlock a helicopter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "STAG has two VTOL aircraft, both are stored at your helipads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One is a VTOL fighter with a laser cannon, the other is a troop transport.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9300/CyberSkull", "score": 12}}, {"sents": [{"text": "The earliest I have found that you can unlock a helicopter is during the main storyline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you complete the mission Trojan Whores , you receive a Vulture helicopter for the mission reward.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It's accessible at the Saints HQ pad in Sunset Park.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Just go outside next to the pool (after you're inside the HQ, so the outside of the penthouse) and you'll see the floating key indicating a garage, which is where you'll be able to store future helicopters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was level 15 when I acquired this, which is 9 levels earlier than you can receive the Heli Homie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd also done a bunch of activities on the side to raise my level though, so if you just go straight for the Trojan Whores mission, you'll unlock it earlier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/160/FAE", "score": 11}}, {"sents": [{"text": "You can get several helicopters anytime, but you need to have access to the Saints HQ Penthouse to store them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Outside the penthouse, past the pool, there is a helipad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the helicopter there, then once you land on it, press E (or whichever key) to store it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are two different helicopters at the airport, along the west building (along the water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the army base island, in the middle yard with 4 helipads, there are 7 Eagles and 1 Eagle with miniguns and rockets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The weapon variant Eagle is on the southeast helipad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also on the army base island, on the helipad on the roof of the building, there is a Tornado (so you can just store that one, instead of buying heli delivery).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once STAG arrives in Steelport, you can get a few VTOL aircraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Althought they fly like a plane (and an alternate hover setting)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can still store and keep them in the Saints HQ penthouse helipad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17372/AsSeenOnTV", "score": 2}}, {"sents": [{"text": "if you are looking to find the helicopters at the airport", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "they're the Stork (big cargo helicopter) and the Thompson (little ugly one)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "but you have to be on foot or in a land vehicle for them to spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you go to the army base the eagles will spawn all the time but the Tornado (army paint) is on top of the building, I got it by skydiving onto the top of the building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use cheats get the RC possessor and the money cheat and upgrade it to level 4 then you can control any helicopter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want the red (Morningstar) tornado you need to get maximum wanted level on Morningstar then it will come after you but you need to use the RC possessor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20864/tylerfernando", "score": 2}}, {"sents": [{"text": "If you go to the very northwestern part of the map, you will find a huge ship on some sand and not in the water.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "On the very back of that boat, there is the Thompson helicopter.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's not very good, and it's pretty ugly, but it's still a helicopter for personal use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found this and stole two police helicopters BEFORE doing the Trojan Whores mission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17037/zach", "score": 1}}, {"sents": [{"text": "The earliest you can fly a helicopter is at the after the third mission (We're Going to Need Guns) when you get Shaundi's Ex's Apartment.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Go to the airport (North-East corner of the map) and go to the North-West corner of the runways.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Here you will find two helipads.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The North one will have a Thompson, and the South one will have a Stork.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The earliest you can get a helipad for storage is after the fifth mission (Party Time) when you get the Saint's Penthouse HQ.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't come with any helicopters, you'll have to go to the airport and fly them back yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18965/System Folder", "score": 1}}], "question": {"question": "How do I get helicopters for my personal use outside of activities in  Saints Row: The Third ? I've bought the hangar, but I don't see any copters lying around the airport. Do I just need to look around more or complete a specific mission/activity, or level up and buy the Helicopter Homie?  And once I've found one, where do I garage them?", "title": "How do I unlock helicopters?", "forum": "gaming.stackexchange.com", "question_tags": "<saints-row-the-third>", "link": "gaming.stackexchange.com/questions/36746", "author": "gaming.stackexchange.com/users/9300/CyberSkull"}, "example_id": "13_46", "summaries": [["You can find the Stork and Thompson helicopters at the airport. You need access to the Saint HQ Penthouse to store them. The earliest you can fly a helicopter is after the third mission.", "Helicopters could be acquired either by exploring certain locations or by completing certain missions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A helicopter could be found in several locations such as the airport or certain helipads.", "It is suggested that a helicopter could be acquired by completing some missions."]]}
{"answers": [{"sents": [{"text": "In the College of Winterhold's living quarters, you can find a black market merchant named Enthir - he'll sell you Black Soul Gems for something like 1200 or 1300 septims.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7816/Ian Pugsley", "score": 15}}, {"sents": [{"text": "You can also find them in Geode Clusters in Blackreach.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It isn't a merchant, but it is mineable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you'll also get other things:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "corundum, normal soul gems, and occasionally gems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10650/thegrinner", "score": 7}}, {"sents": [{"text": "Your best chance is to find necromancers and taking it off of their corpses.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I don't think there are any stores that sells them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 3}}, {"sents": [{"text": "I've also found several Black Soul Gems off of Giants.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But unless you're able to snipe them then that can be a hassle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also heard somewhere that the dungeons rest every 40 game days or something like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Not exactly sure, and haven't really been paying attention to the date in the game)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so then Illinata's Deep, the old ruin thing by the Lady Stone would be an excellent place to collect them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I went through it for the quest, I found at least 3 since it's crawling with Necromancers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also find them off of vampires usually, but be sure to bring lots of Cure Disease potions if you don't want to turn into one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15724/StardustLuna", "score": 3}}, {"sents": [{"text": "Go to the college of winterhold and speak to enthir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He will have two deadra hearts and one black soul gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After you buy what you want you need to save and then kill or hurt him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After you do that you need to load that save", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he will then have two more deadra hearts and another black soul gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat this process as many times as you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21513/skyrim master", "score": 3}}, {"sents": [{"text": "Buy one from Enthir in the hall of Attainment, wait two days, and repeat process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you can find them on any type of HOSTILE mages, in warlock dungeons, vampire caves, Thalmor Justiciar groups might have them, and hagraven nests.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51160/Tommy Crane", "score": 2}}, {"sents": [{"text": "Go to the college of winterhold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you enter the courtyard there is a door on your left called \"Hall of Attainment\" go inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Travel directly across the room to the stairwell and go up the stairs to the next level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you on the next floor go into the first room on the left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is Enthir's room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He sells and buys stolen goods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He has an empty black soul gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have purchased it you can exit out to the courtyard, then wait 48 hrs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you can go up to his room again and he will have another one that you can buy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just repeat the process until you have as many as you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also remember to bring a pickaxe with you when you go on the mission in BlackReach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In there you have a lot of mining to do and you will get a ton of soul gems of every kind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54897/Ashley", "score": 2}}, {"sents": [{"text": "You Find Black Soul Gems in College of Winterhold, but mostly random in dungeons, they're more common as you level, but they're still more \"rare\" than most regular Soul Gems", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16733/Joe Ryan", "score": 1}}, {"sents": [{"text": "There is one selling at Morthal, if I'm not mistaken Falion is his name, he's in the house nearest to the dock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21955/haha", "score": 1}}, {"sents": [{"text": "So far the best place I've found is the guy in The Colledge of Winterhold, but you have to join the Thieve Guild (I think) first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other then that, as you lvl up, you'll start finding them more and more through raiding the dougens (forgive the spelling please)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I'm' still trying to figure it out how to acquire a lot of them, I remember back in Oblivion, there was a a casket or whatever you would place Grand Soul gems and after one night pass, they'll turn black.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But just keep raiding doungens and lairs, you'll come across them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, htere's a quest, Azura's Shrine, two ways to complete that, one way: be the rightguess player and have it turn tnto a reuseable Grand Soul Gem, or be like me and keep it a Black reusable Soul Gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think you have to be a level 5(five) to get this quest and that's by asking about rumors in the Inns or pubs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/34141/Cadeus", "score": 0}}], "question": {"question": "I've missed the chance to get the artifact that acts as a permanent black soul gem so I'm looking for them elsewhere.  Which merchants regularly sells black soul gems I can use?", "title": "Where can I find black soul gems?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/36890", "author": "gaming.stackexchange.com/users/3015/Rapida"}, "example_id": "13_47", "summaries": [["You can can find them in Blackreach, Giants or in the College of Winterhold's living quarters.", "A black soul gem could be found in certain locations or by specific NPCs."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A black soul gem could be found in certain locations or by specific NPCs."]]}
{"answers": [{"sents": [{"text": "Unfortunately, you can't prevent it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This has been a problem in game modes like Demolition for at least the past few years.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "What people do is, they will bomb one of the sites (or allow it to be bombed) and then gang up and sit right next to where everyone on the other team's spawn points are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will kill you as soon as you spawn by standing behind the default spawn locations and shooting or knifing anyone who appears there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually the higher tier killstreaks unlock, and then in addition to people standing in the spawn, there are choppers and other air support mowing people down left and right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to avoid these game types for this very reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People who play are generally more interested in boosting than in actually playing the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, sometimes it's worth it (ie, to complete a challenge or unlock a title/emblem).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's what I would suggest: If you join a game in progress, check the score before you choose your class.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the score is super lopsided or one or more players have 50+ kills, it's likely to be a group who is spawn trapping, so quit and search again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you join a lobby before the game, watch for groups of people with the same tag or who are all in a party together/on each other's friends lists.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a good 3-5 people to properly spawn trap, so it's a common warning sign.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also check the scores from the previous game if they're still being shown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very high scores are also indicative of spawn trapping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's my opinion that the gametype is fundamentally broken, and has been for several iterations of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The developers haven't shown any interest in changing it to fix this problem, so if you enjoy Demolition (or similar lobbies) be ready to deal with spawn campers/trappers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13845/agent86", "score": 2}}, {"sents": [{"text": "My advice?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Launchers, Semtex, Frags, or other similar explosives.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "No spawn camper/trapper can stop an RPG to the face!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "That's my counter anyway,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like my games of demolition and n00bs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "like that ruin it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So goodbye fustration, hello RPG-7 and hilarious final kill-cam", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps if you ever get trapped, just make a spawn camp class with weapons like RPG, Semtex and an assault rifle or shotgun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then add perks like sleight of hand, steady aim and quickdraw :) (I will make this class!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can't believe I just thought of it!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17815/Bradley", "score": 1}}, {"sents": [{"text": "What you basically need to do is just camp out your spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've played a lot of clans that like to spawn trap and the key is to be the anti spawn trap.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "They know your spawns, you must know the positions from which they will attack you.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Portable radar is a must in these situations and will get them to complain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use it right you will know where they are trying to attack your spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also when in a spawn trap you must not leave your spawn because it is their objective to catch you when you're running.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Camp your spawn and you will do good!", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20607/Aaron", "score": 1}}, {"sents": [{"text": "If you are playing Hardcore, then there's not much you can do in order to avoid the massacre.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "On regular mode, try to surprise the opponent by choosing a class like the Riot Shield + pistol + C4.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Keep your shield up, and draw fire while your teammates spawn behind you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This throws them off rather quickly, and I use it quite often in cases of emergency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember: They are after quick kills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make life harder for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one expects the Spanish Inquisition!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4182/DrFish", "score": 1}}, {"sents": [{"text": "I play with my friends capture the flag all the time and there is no real way to stop it, however we have developed a custom class for this exact purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two of us have riot shields as our primary weapon and our secondary weapon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is what ever you use most (you have to have overkill equipped)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "also equip blast shield, and the martyrdom equipped so you drop a grenade if you die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when you and your friend spawn with riot shield kneel down right away", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they can't shoot your legs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this will provide cover for your friends who will spawn behind you giving them cover and a chance to break the spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the best we could come up with seeing as sometime you spawn in front of the spawn camping that's why its a good thing for everyone to have martyrdom equipped so they have to move seeing as there is six in a team.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.s me and my friends frown on spawn camping and were thinking of creating a youtube account with clips of all the spawn campers we encounter so everyone can avoid playing with them in general.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46469/user46469", "score": 1}}, {"sents": [{"text": "I agree with Agent86 that the gametype has some fundamental flaws, most prominently the spawning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some suggestions not yet brought up: Class with: Blind Eye Pro - quicker vehicle take down Blast shield", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Pro - you'll likely need to shake off a few frags or flash bangs to the face Steady Aim Pro - spray and pray, faster aim after sprinting Launcher - choose your fancy EMP Grenade - an unsung hero of tac grenades (one shot IMS, any sentry, portable radar)", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Death Streak - Martyrdom, Death's Hand Shotgun w/ damage, SMG w/ rapid fire - whatever you can use for faster takedown Support killstreak - UAV/CUAV/SAM - some easy points on the board, and anti killstreak", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21619/EBongo", "score": 0}}], "question": {"question": "How can you prevent spawn camping on MW3 in game modes like Demolition? It's very annoying and ends up ruining the game. Is there any good counter to spawn campers?", "title": "Spawn trapping and camping on MW3", "forum": "gaming.stackexchange.com", "question_tags": "<call-of-duty-modern-warfare-3>", "link": "gaming.stackexchange.com/questions/37053", "author": "gaming.stackexchange.com/users/11330/Cem22lp"}, "example_id": "13_48", "summaries": [["You can't prevent it. You can try bombing one of the sites with semtex or similar explosives. ", "Several helpful techniques have been described, although spawn trapping is unavoidable."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["What people do is, they will bomb one of the sites (or allow it to be bombed) and then gang up and sit right next to where everyone on the other team's spawn points are."]], "clusters_orig": [[[["Unfortunately, you can't prevent it.", 1], ["What people do is, they will bomb one of the sites (or allow it to be bombed) and then gang up and sit right next to where everyone on the other team's spawn points are.", 1]], [["Launchers, Semtex, Frags, or other similar explosives.", 1], ["No spawn camper/trapper can stop an RPG to the face!", 0], ["Some suggestions not yet brought up: Class with: Blind Eye Pro - quicker vehicle take down Blast shield", 0], ["Pro - you'll likely need to shake off a few frags or flash bangs to the face Steady Aim Pro - spray and pray, faster aim after sprinting Launcher - choose your fancy EMP Grenade - an unsung hero of tac grenades (one shot IMS, any sentry, portable radar)", 0]], [["If you are playing Hardcore, then there's not much you can do in order to avoid the massacre.", 0], ["On regular mode, try to surprise the opponent by choosing a class like the Riot Shield + pistol + C4.", 0]], [["I've played a lot of clans that like to spawn trap and the key is to be the anti spawn trap.", 0], ["They know your spawns, you must know the positions from which they will attack you.", 0], ["Camp your spawn and you will do good!", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["Evidently spawn trapping cannot be prevented due to some inherent game flaws.", "Specific weapons are suggested as a solution to the problem.", "Depending on the difficulty, picking a Riot Shield could be useful.", "Defending the spawn and being aware of the enemy could be useful."]]}
{"answers": [{"sents": [{"text": "Console commands are too much effort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fortunately for us, there's a mod.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Killable Children", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "mod: Allows the children of Skyrim to die.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Affects the Breton, Imperial, Nord and Redguard children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can download it from Nexus Mods here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note that Nexus Mods requires you to sign up for a free account for age verification purposes, I believe.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 25}}, {"sents": [{"text": "Open the console ( ` by default).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Type in help", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "<kidsNameGoesHere> 4 .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You'll see a list of ID's, one of them will say something like: _NPC (somenumberswillbehere)", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "kid'sname", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Next type in SetEssential <thenumbersfrombefore> 0 at the console and hit \u21b2 Enter .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Replace with the kid's npcID, and he should be killable, unless Bethesda implemented their invulnerability in a unique way.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6914/Arkive", "score": 4}}, {"sents": [{"text": "The mods, Killable children V2 and Killable and Lootable Children allow killing of children, but at the same time, setting as unkillable or 'essential', certain quest-related children, preventing bugs and avoiding missing some quests, which is like the vanilla Skyrim behavior where certain quest-related NPCs can not be killed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Killable and Lootable Children", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mod also allows you to loot children, and makes the 'essential' children, 'non-essential' when their related quests are finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 2}}, {"sents": [{"text": "Just click on the person or child while your console is open ( ~ ) then type SetEssential 0 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't type npcid manually or you'll get errors most of the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have noticed that a lot of npcids are different between the 360 and PC version while some are still the same, so just click to target then type command without the need for the npcid specification.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18759/Anonymous", "score": 1}}, {"sents": [{"text": "You can kill children in the PC version of skyrim by changing their races in the setrace commend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "once you change them you can be able to kill them with the kill command to not get a bounty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this works if you want to kidnap a child WITHOUT teleporting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or you can download a mod that doesnt require doing this process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49343/Anonymous A", "score": 1}}], "question": {"question": "If you've been playing a decent amount of Skyrim, you may have noticed that children are annoying.  Really  annoying. However, while trying to bash one of the little snots into the ground to teach him some manners, I noticed that they're invulnerable to damage.  Obviously, they're witches, or at the very least cheaters. Is there a console command to make them less invincible? If not, is there one that will shut them up?", "title": "How do you kill children?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/37257", "author": "gaming.stackexchange.com/users/1649/Artless"}, "example_id": "13_49", "summaries": [["Certain children that are essential to the quest are not killable.", "Evidently through some mods or console commands children could be killed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There could be a solution via certain mods.", "It is suggested that console commands could solve this problem."]]}
{"answers": [{"sents": [{"text": "As far as I know there are 343 Common/Skill Books in Skyrim (there are absolutely more, these are just the ones I know of).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not even counting the Journals and Miscellaneous logs which I know of (50).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And counting the Spell Tomes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know of (89, and yes, I personally would love to have a collection of those too), there is an approximate total of 482 books in the whole game (surely more).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have the house in Markarth which has 3 bookshelves with 3 shelves each, each one of those bookshelves can house a total of 54 books, so in total the house can have 162 books in display, this is the house with the most space for books (not counting the fact that you can save books in chests but thats not the point here).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, in the end you are going to need some House mods when the creation kit comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just hope you got the PC version, because when the kit comes out I will look forward to a \"library in your house\" mod.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.S.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have the complete list of books I have knowledge of, if you want it feel free to send me an email (I put it as my website in my profile).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15304/Mars", "score": 10}}, {"sents": [{"text": "Windhelm House has in fact 12 shelves, each capable of holding 11 books.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are four bookshelves (with 2 shelves each) and one taller bookshelve (with 4 shelves) with the total of 12 shelves, the house can hold 132 books.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just bought that house in order to get the Windhelm Home Decorating Guide book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alright, I own 4 houses in Skyrim, so here im listing the houses and its book space numbers (Only Interactive bookshelves).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whiterun - Breezehome: 47 Books Riften - Honeyside: 72 Books Windhelm - Hjerim: 132 Books Markarth - Vlindrel Hall: 162 Books Solitude - Proudspire Manor: 132 Books Thats it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Detailed Info:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whiterun's Breezehome: Livingroom - 1 Bookshelf with 2 shelves (18+18), Alchemy Lab - 1 Bookshelf with 2 shelves (11+11).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Riften's Honeyside: Bedroom - 1 Bookshelf with 2 shelves (18+18), Basement - 1 Bookshelf with 2 shelves (18+18).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Windhelm's Hjerim:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the stairs - 1 Bookshelf with 2 shelves (11+11), Secret Room - 1 Bookshelf with 2 shelves (11+11), Kitchen - 1 Bookshelf with 2 shelves (11+11),", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Armory - 1 Bookshelf with 2 shelves (11+11), Bedroom - 1 Bookshelf with 4 shelves (11+11+11+11).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Markarth's Vlindrel Hall:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In front of Alchemy Lab - 3 Bookshelves with 3 shelves each (18+18+18 + 18+18+18 + 18+18+18).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Solitude's Proudspire Manor: I havent bought the house yet, but I will when I have the money, in the meantime according to Ricky, the house has 6 bookshelves with 2 shelves each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "11", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X 6", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X 2 = 132.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15304/Mars", "score": 10}}, {"sents": [{"text": "Installation of the Hearthfire DLC means that Vlindrel hall is no longer the optimum house for your master book hoarder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ideal construction options for building a house to maximise the storage of books:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Small House / Porch: 0 Books Main Hall : 1 \u00d7", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Large Bookcase (54 books) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "54 books East Wing - Library : 4 \u00d7 Small Bookcase (22 books each) = 88 books 5 \u00d7 Medium Bookcase (44 books each) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "220 books West Wing - Any Option : 0 Books North Wing - Any Option : 0 Books", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that a single Heathfire homestead can accommodate 362 books on shelves - more than double the capacity of the houses in the base game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unfortunately, this means that using the numbers in Mars' answer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this huge capacity still isn't enough to collect every book in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16659/Rory", "score": 5}}, {"sents": [{"text": "I haven't seen the house in Windhelm due to a bug keeping me from buying it, but I know the house in Markarth (8000g) has 3 bookshelves with 3 shelves each, capable of holding 18 books per shelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to be the one with the most bookshelves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, I can't remember how many were in the house in Solitude...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14775/Niro", "score": 2}}, {"sents": [{"text": "Windhelm has the most bookcases with 12.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Although you either have to be on the stormcloak side and have gotten to the Fort Neugrad mission or have defeated the stormcloaks on the imperial side in order to buy it. http://www.uesp.net/wiki/Skyrim:Houses", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15685/JIW", "score": 2}}], "question": {"question": "I'm an avid book collector, and I was wondering what house has the most bookshelves in Skyrim. I currently only own the Whiterun house, which has 2 bookshelves of 2 shelves each.  Is there a house I could buy that has more bookshelves?  Edit  Since not all bookshelves hold the same number of books, I'm looking for the house that has the most spaces on bookshelves for books, not necessarily the most bookshelves", "title": "What house has the most bookshelves?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/37520", "author": "gaming.stackexchange.com/users/8462/Rachel"}, "example_id": "14_1", "summaries": [["The house in Markarth can have 162 books, a Heathfire homestead can hold 362 books and Windheim has the most bookshelves with 12.", "The community offers detailed descriptions regarding the houses and the storage capabilities, when it comes to books. The biggest one seems to be tied with DLC content."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players listing the houses with the most book storage capacity."]]}
{"answers": [{"sents": [{"text": "As I don't have enough rep for comments, let me answer you here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes if you have a bounty on your head, the guards will be after you, thus you can't wait/sleep in or around the city..", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15283/Flamyx", "score": 4}}, {"sents": [{"text": "I had the same problem, except for the fact that I was in the middle of the final chapter of the dark brotherhood's quests and a guard could appear more or less at any place, and any time and ruin my sneaking progress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, whenever I tried to sleep, a guard would appear somewhere close by.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have you been scouting around after you receive the message?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps they won't appear if you are in the middle of a dungeon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way I could solve it was by getting arrested and paying my bounty, then going back to the same place (dropping all my stolen goods beforehand of course).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17221/Viktor", "score": 3}}, {"sents": [{"text": "Late answer, but I had the exact same prolem", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": it simply told me \"you cannot wait/sleep at this location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thing that fixed it for me was that I simply transformed into a vampire lord*", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(from Dawnguard DLC) and then transfored back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Miraculously it all worked after that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you dont have Dawnguard I'd imagine a werewolf transformation would also work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39622/user39622", "score": 2}}, {"sents": [{"text": "Press E instead of Enter .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15582/navets", "score": 1}}, {"sents": [{"text": "There is a bug in 1.1 of Skyrim that prevents someone (in certain circumstances) to not be able to press \"enter\" when trying to Wait or Sleep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't upgrade to 1.2 yet I spent hours trying everything and finally found the answer: If you press and hold the icon that allows you to move the slider left and right and then press \"E\" AGAIN.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will cause the intended effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait: Press E, click and hold the slider at the time you wish and (while still holding the slider) press E again, and wait that amount of time.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sleep: Same mojo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16072/Chris", "score": 1}}], "question": {"question": "For some reason Skyrim only says \"Can't sleep/wait in this location\" no matter where I try to wait or sleep. There are no answers anywhere else, and this isn't caused by any quest or location as I have tried everything. I have no saves before this and my character is level 20 so starting it over would be a pain.I own Skyrim on the PC.", "title": "Is there a way to fix the glitch stopping me from sleeping or waiting in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/37727", "author": "gaming.stackexchange.com/users/14989/Mikael"}, "example_id": "14_2", "summaries": [["It could be because you have a bounty on your head. Try pressing E instead of Enter.", "It seems that a bug would block the player from doing the sleeping and waiting actions. The community solved that problem, mainly by using different buttons to confirm the actions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players proposing few methods that might work."]]}
{"answers": [{"sents": [{"text": "Sorry to bring up an old post, I write this only so if anyone else has this problem in the future at least the answer is out here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I found that the problem happens when two lines are not in both the Skyrim.ini and the SkyrimPrefs.ini and those lines are:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "iAdapter=1 sD3DDevice=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" Your Graphic Card Name Goes Here \" normally they will be in the SkyrimPrefs.ini but not in the Skyrim.ini", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so just copy them over and your game will launch on your second monitor like you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They go under the [Display] iAdapter=0 \"Default Monitor\" iAdapter=1 \"Second Monitor\" iAdapter=2 \"Third Monitor\" and so on Hope this Helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41426/Little Old Me", "score": 8}}, {"sents": [{"text": "Your best bet is probably going to be to run the game in Borderless Windowed mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a number of mods and scripts to force the game to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the most popular one and was recommended when the question was asked here at Gaming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SE , but comments indicate it's having problems after the latest patch - presumably due to Bethesda changing the way the games executable interacts with Steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This alternative provides a script for the free, popular AutoHotKey utility which claims to resize the window.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As always, YMMV as to the stability of the game with either of these options, especially this soon after release, while the game is still being very actively patched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 4}}, {"sents": [{"text": "In a post on the Nexus forum , a user suggests changing which monitor is your \"primary\": I have a set up with a 22\" LCD and a 32\" TV linked up to the same Nvidia card, running in dual screen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just set the primary monitor to the TV and so all games default to that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Picking the right resolution in a lot of slightly older games is a real pain, but most of the time it's workable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would suggest you just set the other screen to be your primary, and change it back again afterwards, that should work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15288/copycat", "score": 4}}, {"sents": [{"text": "When the game is loading on the Bethesda screen you can use Win-Shift-RightArrow to change the screen.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Once it is loaded and the Skyrim Screen show up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can no longer change the screen using this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/210239/Jeff Berg", "score": 3}}, {"sents": [{"text": "A workaround is to switch Primary and Secondary Monitors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It works really well, but after you played you'll have to switch back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/235999/LutinRose", "score": 1}}], "question": {"question": "I'm trying to play Skyrim on my secondary monitor (dual monitor setup). Short of changing my primary monitor, is there any way to force it to open there? (I play in fullscreen). My initial guess was that simply changing the graphics adapter would do the trick - but it didn't. I'm using Windows 7.", "title": "How do I launch Skyrim in fullscreen mode on a secondary monitor?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/37731", "author": "gaming.stackexchange.com/users/14990/guywhoneedsahand"}, "example_id": "14_3", "summaries": [["Change which monitor is your primary and set it back again afterwards.", "It seems that swapping the screens where the game runs is an issue that usually is solved by setting the preferred primary screen via windows settings."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests to change the primary screen in windows settings.", "A hotkey combination to move foreground applications between screens, is proposed."]]}
{"answers": [{"sents": [{"text": "As Mr. Smooth stated, there are no spells available to unlock chests or doors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Tower Stone effect does allow you to unlock one Expert level (or lower) lock per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4239/Doozer Blake", "score": 18}}, {"sents": [{"text": "There's no spell that I know of, but you should know that if you have a follower, they can pick any lock on a chest, regardless of difficulty.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just talk to them and tell them you need them to do something, and then direct them to unlock the chest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a reference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15156/Jeff Burka", "score": 11}}, {"sents": [{"text": "There is no spell in Skyrim that will unlock doors or chests for you (sadly).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm afraid if you want to unlock things", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you're going to have to level your lockpicking (or have a lot of lockpicks).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 6}}, {"sents": [{"text": "Midas Magic mod adds these spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39347/Guest", "score": 2}}, {"sents": [{"text": "The mod, Ancient Spells - Morrowind and Oblivion Spells , adds an \" Open Easy/Average/Hard/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very Hard locks on", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "target \" spell under Alteration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upon installation, you can buy these spells (given you have the skill required for them) from the usual merchants that sell spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The majority of the spells are on leveled spells merchants (this means that if a illusion spell needs a perk point on for example Master Illusion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will not see it untill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you have that perk like the other spells on the game), beginner spells can be found regardless on Riverwood and Whiterun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 1}}], "question": {"question": "I have played Skyrim for some time as a magic user, and I have by no means visited the entire world yet.  But I'm puzzled that none of the characters I have met that sell spells have any spell to unlock locks.  Is there no such spell, or have I just not found it yet?", "title": "Are there any unlock spells in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38103", "author": "gaming.stackexchange.com/users/6454/Pete"}, "example_id": "14_6", "summaries": [["There are no spells to unlock chests or doors. You can pick locks, though.", "It seems that there is not such spell that unlocks anything locked."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community explains that it is impossible."]]}
{"answers": [{"sents": [{"text": "If you can't find one try entering coc qasmoke in the console, and look in the standard equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it exists, it will be in there, if not, you're out of luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, you don't have to take anything, just see if it exists or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't open the enchanted armour/weapons cabinet, as it may crash or lag your game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15232/dark", "score": 7}}, {"sents": [{"text": "There is a clothing store in Solitude, with a sign of a ball of yarn closest store from where you fast travel too, they sell all random clothing items.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've found a few \"Hoods\" from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And anyone saying they don't sell them empty is ridiculous, thats the entire point of enchanting and you can only make the best mage armor by enchanting them yourself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15313/TnB", "score": 4}}, {"sents": [{"text": "Enthir in the mages college sells non-enchanted robes, but can only be found or obtained if high in speech.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They also cost a pretty penny with speech all the way to 100 with no perks a master robe with no enchantments is roughly 5000 gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hoped this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17743/Jake", "score": 3}}, {"sents": [{"text": "Go to fellglow keep, in the circular room with all of the bookshelves there is one pair of unenchanted hooded black robes.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They are the only ones in the entire game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luckTo you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes you can get them even if you have already been there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy questing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27579/Master Mage", "score": 2}}, {"sents": [{"text": "I dont recall finding any non-enchanted robes in my Skyrim journey so far.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I just went to the Radiant Raiment in Solitude to look and see what they have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They DO have a Blue Robe but it is not hooded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope that I am wrong so that you can get the look your going for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14985/Zachary Cash", "score": 1}}, {"sents": [{"text": "Yes, they do exist, I just went into Radiant Rainments in Solitude, and found them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They are called College Robes, and cost me 28 gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep looking if you haven't found them yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18791/cookiedude1", "score": 1}}, {"sents": [{"text": "Defeat Mayln Veran and take his robes before the star kicks you out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just got mine for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39375/Ghost_0shells", "score": 1}}, {"sents": [{"text": "I think I found a blue and black set at the general store in Winterhold.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've found quite a few, not sure where the rest were though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15897/Madison", "score": 0}}, {"sents": [{"text": "There are no unenchanted hooded or unhooded thalmor robes in the game.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "However i know where you are coming from with the look, i like to roll thalmor gear too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heres what i do, over enchant the stats on the gear you can (rings, gloves, boots, circlet) and roll the thalmor robes regardless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the beefy stats on the gear you can enchant, you arent going to miss much when it comes to the states you can enchant on robes (magic regen and minus destruction cost).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16895/M1557", "score": 0}}, {"sents": [{"text": "I kill the annoying monk in whiterun", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and I steal his nice yellow hooded robe,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then I enchant myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18277/Jeremias Jose", "score": 0}}, {"sents": [{"text": "Just kill some monks in a temple and then buy the mage hood from Colette Marence.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Each time it respawns, it will be a higher level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18811/alto stratus", "score": 0}}], "question": {"question": "I can't seem to find an non-enchanted version of this outfit anywhere. It is the same clothing all court wizards use, but I need an non-enchanted version (preferably without using the console), so that I can enchant it myself.  Has anyone come across any non-enchanted Hooded Mage's Robes? Can they even be found in a non-enchanted form?", "title": "Where can I get non-enchanted Hooded Mage's Robes?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38152", "author": "gaming.stackexchange.com/users/9935/I Phantasm I"}, "example_id": "14_7", "summaries": [["There is a clothing store in Solitude. Enthir sells non-enchanted robes as well as the general store in Winterfold. You can also defest Mayln Veran and take his robes.", "While few players tend to believe that you can't find unenchanted robes anywhere in Skyrim, few others speak about different locations that there might be one."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players listing possible locations where unenchanted robes can be found.", "It is implied that there are no unenchanted robes."]]}
{"answers": [{"sents": [{"text": "Sounds like you have low Speech Speech will directly affect the prices paid when buying from and selling to merchants, even without the assorted perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 0 speech, merchants will sell items for 3 times their base price, and buy for a third of their base price.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 100 speech, merchants will sell items for twice their base price and buy for half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2986/Robb", "score": 17}}, {"sents": [{"text": "The value in your inventory is the worth of the item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vendors will give you a percentage of that value based on your speechcraft skill and other factors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Likewise they will sell it for a multiple of that value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically the price is: Sell price = [ value of item ] /", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[ 3.3 - (1.3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* [speech skill]/100) ]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[(1 +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haggling %)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* (1 + Allure %)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* (1 + Fortify Barter from potion)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* (1 + the sum of Fortify Barter from equipment + Fortify Barter from Blessing of Zenithar)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From the UESP Wiki.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12704/Canageek", "score": 7}}, {"sents": [{"text": "Are you using your perks on speech at all?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to pick the basic speech improvement perk at the bottom of the tree.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It'll get the vendors to sell at a much better rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply ramping up to 100 will help a bit, but not nearly as much as the perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19978/Tim", "score": 4}}, {"sents": [{"text": "You can easily get the true value without the speech perks ( accounting for 100 speech skill).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some ways: Mask of Clavicus Vile, a deadric (daedric?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "artifact -> 20% betterprices (also known as Fortify Barter - FB) Thieves guild helmets 10% nooby ones", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "15% better set (I think) Cicero breast piece -> 20% better prices", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amulet of Zenitar -> 10% better prices An necklace of another deity (which I don't remember) - 10%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found it with my first character ever Sometimes you can find necklaces in general stores with FB up to 20% With all the best items above you can get 60%+50% from 100 speech, that gets you 110%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure if you can actually get more than the true value for items but you could always try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm fairly sure I didn't listed all FB equipment in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now say can't get all the equipment listed abover or, for RP reasons chose not to, then there are FB potions;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which would be \"random of haggling\" and the higest I've seen was either 30 or 40% in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then there's the fact that many skills can be used to make large amount of cash such as: Normal Enchanting Alchemy (easiest I think) Blacksmith", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( after the first 60 levels it starts paying off itself I think) For those shadey characters, you can pickpocket everyone in Riften.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get caught - and you're in the Thieves Guild - you only have to pay half of the bounty normally is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And guys if you're having trouble with money try doing a bunch of petty quests or some factions Quest line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Faction Quest lines are always very rewarding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24935/user24935", "score": 1}}, {"sents": [{"text": "I have gotten at least 61% confirmed sale value out of my x360 legendary edition of skyrim with all expansions and patches that were given for consoles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My speech is only about 69 or 70 right now, I have only one rank of haggling, another 35% of fortify barter from equipment, and no bonus from allure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did not calculate buy value just now but the 2/1 ration should roughly hold so I should be buying items at around 125-135% of actual value depending just how specifically the math works out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure what that last 30% of speech penalty does to affect the other math without sitting down and doing it all longhand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/136634/Nosir", "score": 1}}], "question": {"question": "When you pick up items in Skyrim it tells you the value of each item. However when I go and sell the items the merchants are only paying 30% of this value, at best.  Discounting any perks or other effects, how high does Speechcraft have to be before merchants start paying full value for items?", "title": "When do merchants start paying the actual value of items without bonus effects and perks?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38173", "author": "gaming.stackexchange.com/users/1561/jwaddell"}, "example_id": "14_8", "summaries": [["Pick up the basic speech improvement perk at the bottom of the tree.", "To improve bartering skills and sell at higher value, the most simple way is to advance the speech improvement perk."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Player suggesting a perk."]]}
{"answers": [{"sents": [{"text": "If you can pick it up, you probably need it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2014", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Holkins, Jerry; Krahulik, Mike (November 14, 2011).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Thulsa Broom\" .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Penny Arcade .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But seriously?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless it has no interesting value, leave them be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll get one when you need one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4815/Konerak", "score": 35}}, {"sents": [{"text": "Some items that seem useless at first do have a hidden use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, ruined books can be used to create summon Atronach", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "spell tomes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11240/Xenox", "score": 32}}, {"sents": [{"text": "Once you learn Telekenesis", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can 'use' all objects as projectiles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 12}}, {"sents": [{"text": "Ruined books are used in atronach forge under the winterhold college.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The atronach forge provides a use for that \"stupid\" broom as well, actually!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17371/chris", "score": 7}}, {"sents": [{"text": "To be quite honest, all items have a use... depending on your taste of Medieval living, you can decorate your house with whatever you deem worthy!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17786/Los Tha Don", "score": 6}}, {"sents": [{"text": "Many of the items are useless or have very limited uses.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Everything could certainly be sold to merchants or used to decorate homes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, beyond that, the following list of things have no use Basket Bellows Bloody Rags Bowl Bucket Burned Book Candlestick Cast Iron Pot Clothes Iron Cup Drum Embalming Tool Empty Skooma Bottle Flagon Flower Basket Flute Fork (non-weapon) Goblet Hammer Inkwell Jug Kettle Key to Wintersand Manor Knife (non-weapon) Lantern Linen Wrap Lute Pitchfork Plate Platter Pot Quill Saw Shovel Silver Candlestick Soul Gem Fragment Spigot Spoon Tankard Tongs Torture Tools Troll Skull (Now actually can be used to build a trophy in your homestead) Wooden Bowl Wooden Ladle Wooden Plates http://skyrim.gamepedia.com/Useless_Items", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As have been noted by the other answers/comments, all of these items could be used with telekinesis to create a projectile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore, buckets could be used to cover shopkeeper's heads, allowing you to steal with impunity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beyond these items, many other items have very limited uses and are in general not worth picking up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These include ruined books and brooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most things labeled \"clutter\" would fall under the above two categories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These items are in general not worth picking up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you ever find that you have a need for them, they are also easy to find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/176423/Fluidized Pigeon Reactor", "score": 2}}], "question": {"question": "Can every item in Skyrim be used for something? I find a lot of objects like ruined books, embalming tools, etc. that I haven't found a use for yet.", "title": "Is there a use for every item in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38405", "author": "gaming.stackexchange.com/users/15262/fgfgfgf"}, "example_id": "14_9", "summaries": [["Some items that seem useless have a hidden use. For example, ruined books are used in atronach forge. All items can be sold to merchants.", "The use of an item can be interpreted differently by every player, thus every item technically has a use, but practically there are indeed items of no use."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community explains that practically useless items exist."]]}
{"answers": [{"sents": [{"text": "Your companion must be stuck somewhere during the mission, if you wait a couple of days, you should get a message telling you that your companion got bored and went home.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then, you should be able to recruit a new companion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11089/Jupotter", "score": 4}}, {"sents": [{"text": "This can happen when you get a quest where you have to meet someone somewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just do that/those quest/s and any", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you'll be able to have followers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18965/System Folder", "score": 2}}, {"sents": [{"text": "Try dying and then see what happens when you come back.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If that doesn't work, try turning the game off and reloading it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If that doesn't work, just go back a save point (if it wasn't too far).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15323/Brent", "score": 1}}, {"sents": [{"text": "I would go to the place where your companion would be if they went your active companion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps they will be there and it is a glitch that makes the game think they are following you but aren't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are there I would try to recruit them and see if that fixes anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would wiki or google search to see where your \"lost\" friend is located when they are not following you actively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this can help you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14985/Zachary Cash", "score": 1}}, {"sents": [{"text": "If you can remember his name search for his name on the site below and figure out his character code.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is all you need to know about console commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open console and enter player.placeatme", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "characterCode", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(enter his code you found instead).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should get him to you,if he is dead enter prid characterCode (to select him)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "than write Resurrect after you can use the first code to bring him to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note : You might need to use Disable command to remove some things from game completely or use moveto to get to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If something is still wrong read the wiki good", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is bunch of commands to do almost anything,just figure out what will work best for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9888/Mentales", "score": 1}}], "question": {"question": "I had my companion with me on the mission \"Forsworn Conspiracy\" and after completing the mission they vanished.  I figured 'oh well, I'll go get a different companion', but when I tried they were all saying that it:   Looks like you already have someone.   I tried fast-traveling and waiting to no avail.  How can I fix this error?", "title": "How do I get a companion when it thinks I already have someone but I don't?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38558", "author": "gaming.stackexchange.com/users/15326/irichey25"}, "example_id": "14_10", "summaries": [["Wait a couple of days and your companion will get bored and return home. You can also try dying or reloading the game.", "It seems that the companion can glitch to a location. The community details few possible fixes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few options are proposed, regarding the issue."]]}
{"answers": [{"sents": [{"text": "If you complete the optional objective in the Dark Brotherhood quest Mourning Never Comes", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "you get Muiri's ring which has Fortify Alchemy 15%, I believe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's the only unique item I can think of off-hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15536/Daywatch", "score": 14}}, {"sents": [{"text": "If you speak to Frida the alchemist in Dawnstar, she may give you a quest to retrieve the Ring of Pure Mixtures, which gives a bonus to Alchemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you return the ring to her, you can pickpocket it back and disenchant it to learn Fortify Alchemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you may eventually find one in a dungeon or by pickpocketing an alchemist or mage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 8}}, {"sents": [{"text": "When I was searching for an enchant I needed, I did the following.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check Riverwood blacksmith for enchantment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fast travel to Whiterun Stables, rest until afternoon when the Kajiit vendor is outside the walls, and check for the enchantment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fast travel to Whiterun and check the blacksmith for the enchantment.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Fast travel to each Imperial/Stormcloak camp", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I had access to and checked their blacksmiths for the enchantment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fast travel back to Riverwood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait (rest) for two 24-hour periods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat the whole process as necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you could sit at one vendor, check what they are selling, then just wait two 24-hour periods and check again.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sometimes it can take a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think some enchantments might not show up until you reach a certain level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a level 41 and he has not seen the fiery soul trap enchantment yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the enchant, make sure you have a couple thousand septim or you might end up doing all the waiting and finding you don't have the cash to get the item with the enchant you desire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the enchant you specifically mention... you might want to try the quest Jonathan Drain mentioned in his post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14585/Goblinlord", "score": 7}}, {"sents": [{"text": "If you have the coin you should be able to find the Circlet of Minor Alchemy (a 12% boost) at Sadri's Used Wares in Windhelm, and both the Circlet of Major Alchemy (a 17% boost) and the Circlet of Eminent Alchemy (a 20% boost) at Radiant Raiments in Solitude.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If they're not in stock, just wait 48 hours or reload your game and they should show up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A chest in the cave at the Halted Stream camp has the Hide Bracers of Alchemy which gives you a 15% boost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you kill Krosis at Shearpoint you can loot his mask from his body.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His mask will give lockpicking, archery, and alchemy a 20% boost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Ring of Pure Mixtures is in a chest in the Forsaken Cave and will give you a 12% boost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Muri's Ring has a boost of 15% and you get it from Muri as a reward for doing the optional objective in the Mourning Never Comes Dark Brotherhood quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a few other objects you can find to boost alchemy, but they found by looting random chests once you reach various levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18965/System Folder", "score": 2}}, {"sents": [{"text": "In terms of unique enchanted items, there aren't any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to either find a random enchanted item in a chest/on an enemy or try and find one in a general store/blacksmith.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You don't need a good piece of gear to learn the enchantment, just something with the enchantment on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15471/Tarkenfire", "score": 1}}, {"sents": [{"text": "I noticed that the vendors do not carry the exact same items when loading a savegame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This worked against me actually once as I expected to be able to buy something they had in stock after loading a savegame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However if you want to take advantage of it, I noticed as well that after a couple reloads the merchant's inventory", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no longer changes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you might try reload a couple times, see what comes up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conversely, if you see something interesting and you want to take a break, consider buying it before quitting the game as it may not be there when you reload your save.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1657/Bleep Bloop", "score": 0}}], "question": {"question": "I've been reading all sorts of things about people \"gamebreaking\" and crafting ultimate everythings. I wanted to join in, but I can't seem to find an item to disenchant so as to get the Fortify Alchemy enchantment (that I would use to craft fortify enchantment and so on...).  Does anyone know where I can find what I'm looking for?", "title": "Where can I find an item I can disenchant to learn Fortify Alchemy?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/38893", "author": "gaming.stackexchange.com/users/15181/Guy0203"}, "example_id": "14_13", "summaries": [["Check for enchantment at Riverwood blacksmith or Whiterun stables. You can also check at a vendor or look for a random enchanted item in a chest. ", "It seems that in order to find the proper item and disenchant it, RNG has to be taken into consideration."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is proposing few methods to search for the enchant in question."]]}
{"answers": [{"sents": [{"text": "Short answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Long answer: Skyrim is currently listed in the ESRB as Mature 17", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has Blood and Gore, Intense Violence, Sexual Themes and Use of Alcohol and fictional drugs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please, if you are going to buy your kids video games, use the ESRB rating, it is printed on every video game box in the front, for more information check the ESRB website .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck with your kids. :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15304/Mars", "score": 136}}, {"sents": [{"text": "Skyrim isn't suitable for children.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They don't have the patience to level Smithing and Alchemy up to 100.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also said you had three children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Skyrim is single-player only, and if you get them an Xbox with a good non-multiplayer game like Skyrim, they'll fight over it, overwrite each other's save games by accident, and throw game controllers across the room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Source: I grew up with one games console and three brothers.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3454/Joe Dovahkiin", "score": 103}}, {"sents": [{"text": "The first thing you should do when trying to assess the suitability of a game for minors is look at the rating on the box, or if you haven't already bought it, seek out those rating on-line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whenever looking at video game ratings though, you need to consider them in the context of the agency producing the rating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same goes for film as well as video games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Europe, we appear generally much less concerned about sex & drugs, while much more concerned about violence, whereas that situation appears reversed in the U.S. Elsewhere in the world you will find other priorities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the overall ratings are a good indication, you often have to drill down into the detail to find the real reason for a given rating: The BBFC 's 15 rating appears to be based solely on the games violence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 18+ rating from PEGi also concentrates solely on the violence, but is obviously much less tolerant of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Mature rating from the ESRB obviously covers these topics of gore and violence, but also covers the issues of sex and drugs (nothing about rock & roll though *8').", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As someone from the UK I think it is unsurprising that I share the opinion of BBFC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't be comfortable with under 15's playing this game, but ultimately it is the decision of a parent to decide whether the themes presented are suitable for their children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8557/Mark Booth", "score": 53}}, {"sents": [{"text": "Mm I'd probably say a mature 13 year old could play it and not be damaged by it, but they would miss a lot of whats really going on.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rather then just going off the rating (or how bad it is)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I would probably say the games not the best option purely because it is likely to be too advanced for most 13 year olds, in both world, gameplay and content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would have no issue with a 15 year old playing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "edit: I don't really mind the down votes, but before you do it would be nice to have a comment explaining why you disagree, just for the sake of discussion :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9835/TrewTzu", "score": 11}}, {"sents": [{"text": "Different cultures tend to get antsy about different things - for example in the US references to drinking and smoking set off alarm bells, whereas in most of Europe that wouldn't even be an issue for a lot of parents.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the end of the day the thing you need to consider in Skyrim is the violence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a look at a Skyrim Gore Montage , particularly around the 0:30 mark, and then decide if you're OK with your kids playing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2198/Alan B", "score": 11}}, {"sents": [{"text": "My 16 year old son loves this game, and his attitude and behaviour have really tanked since he got it, and that's all he wants to do now is play this game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other part to consider is the effects on others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My 5 year old looks up to her big brother (figuratively and literally) and I overheard her telling her big brother about wanting to chop his head off ... unintended side effect for sure, but something to consider.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22531/KTC", "score": 4}}, {"sents": [{"text": "Skyrim can teach your kid some valuable lessons, for example that People don't like to be sworded .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As mentioned this is ESRB 17", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's probably okay as long as you monitor them*, and make sure they understand not just the in-game consequences of questionable activities, but what might happen IRL.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ultimately it will depend on the maturity of your kids, and how well they can differentiate between fantasy and reality.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And upload any hilarity to youtube.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1804/aslum", "score": 3}}, {"sents": [{"text": "Depends on how lenient you are with your children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For ages 8-12 the only red flag is the language that's used throughout the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Other than that I don't really think there's any nudity or references to sex and you can't kill the children in the game, so all in all Skyrim's not bad just full of colorful language.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15653/Tunderwood", "score": 1}}], "question": {"question": "I've heard much about Skyrim, and as I'm going to get an X-Box for Christmas, I'm taking a look at various games to see what might be of interest. I have 3 kids, ages 8-12, and I'm wondering about the appropriateness of this game for younger kids.", "title": "Is Skyrim kid friendly?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/39909", "author": "gaming.stackexchange.com/users/6146/PearsonArtPhoto"}, "example_id": "14_16", "summaries": [["Skyrim isn't suitable for children. A 13 year old might be able to play it but would miss a lot of things. The language used throughout the game is a red flag.", "There is an official age rating for games that can taken into consideration, when someone has to decide what games a kid can play."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The general idea is that a minor can play this game in some context, beyond the fact that it is rated for older audiences but few people are straight up negative about it.", "The community is referring to ESRB rating."]]}
{"answers": [{"sents": [{"text": "There are 3 different approaches I have to go against them with varying degrees of success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best and easiest way to handle them is to use a shield and Shield Bash them as they attack.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That will daze them for a while so you could counter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Their heads should be lined up by then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that if your shield is weak and about to break, a shield bash will not damage it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way is to use the Skyward Strike on them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You just have to slash in the orientation that their heads are in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This one isn't too reliable as you have to anticipate their moves (and need some luck).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably the hardest way to deal with them is to fight \"head-on.\"", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When they're about to strike, their heads will be oriented in a certain way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a fast enough reaction time and close enough to attack, you could slash in the same orientation to kill them off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A more cautious approach would dodge back first when they do attack and counter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't remember what their orientations are after they attack but it will probably be in the same as when they attacked or horizontal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may have to experiment with that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably the least successful way to deal with them would be to randomly attack them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Their heads will mostly be not lined up so you won't be able to kill them that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait for them using the tips above to kill them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8995/Jeff Mercado", "score": 7}}, {"sents": [{"text": "They line up just before they're about to attack, as you've no doubt realised.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What you might not have noticed is that, if you don't hit all the heads, there's a small window while it's regenerating where you canfrantically swipe at the remaining head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get it before the other heads grow back, it'll die just the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I've killed them the proper way once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2734/Merus", "score": 6}}, {"sents": [{"text": "Just use bombs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They're a one-hit kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17669/HSO", "score": 2}}, {"sents": [{"text": "Right before they strike, their heads line up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One way to cut them off all at once is to be quick enough to go for a side slash just at this moment, but it's tricky.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Another way is a diagonal slash when the heads are in diagonal alignment.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also shield bash, although you need a good strong shield to make sure it doesn't break.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Hope that helped!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14061/Pwopa Grrl", "score": 1}}, {"sents": [{"text": "Take out a head or two, then horizontal spin attack when they reform. works like a charm.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you mess up, hit em again then take it from the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't bother trying to counter, it's not worth getting hit (I tried.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18573/user18573", "score": 1}}], "question": {"question": "I have gotten killed by the Staldra four times tonight. I have no idea what I am doing wrong.   I know I have to hit all three heads in one stroke, but they never seem to line up so I can. If I wait to strike until they are in a diagonal line, it attacks me instead.   Is there some trick to this that I am missing?", "title": "How do I kill the Staldra?", "forum": "gaming.stackexchange.com", "question_tags": "<zelda-skyward-sword>", "link": "gaming.stackexchange.com/questions/40683", "author": "gaming.stackexchange.com/users/11502/Ash"}, "example_id": "14_17", "summaries": [["You should use a shield and try the Skyward Strike. Try using bombs. The hardest way is to fight head-on. You could try a more cautious approach by dodging back when they attack. ", "While it seems to be a difficult feat, players list plenty of ways to deal with Stalkdra."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is offering some tactical approaches."]]}
{"answers": [{"sents": [{"text": "If you're willing to bide your time, the best bet is to finish the Companions quest line.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once you do, any member of the Companions - including Nadja - will agree to accompany you as a follower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which means you can take her to a nice secluded shack in the middle of nowhere, and then take her out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't have the patience, or prefer a more...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "public method, I'll refer you to questions like this one .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially, raise your Sneak, (and optionally pickpocket or weapon) skills, wait for the right moment, and strike when nobody is looking - this will take some practice, and a bit of skill, but it's good training for the Brotherhood after all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 12}}, {"sents": [{"text": "Complete the Companions questline, then take her as a follower and go to the Sacellum of Boethiah .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You need to sacrifice a companion to summon a Daedra.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She sounds perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16164/jacobjfoley", "score": 10}}, {"sents": [{"text": "This is a very funny way to kill her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just cast fury on her and the people around her will kill her for you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Simple as that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hah, I paid Athis for lessons on one-handed weapons, and leveled up my one-handed skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I casted fury on him and guess what???", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone got out of there beds and started to kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was helping kill him too, and no one came after to kill me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hah, pretty smart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18375/Kyle Kern", "score": 5}}, {"sents": [{"text": "Make sure you can get to the throat of the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to the VERY top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring her with you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fus RO DAH!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30894/Nonna Urbuisness", "score": 3}}, {"sents": [{"text": "I did it using sneak and arrows.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The first arrow did not kill her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Companions were mad, but I hid the bow and they relaxed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second shot did kill her, and I ran.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I went to a guard and he said nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I came back, and they are OK with me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5624/IAdapter", "score": 2}}, {"sents": [{"text": "After completing the companion's quest line, I took the non-essential, and quite annoying companions to the underforge and slaughtered them, 1 - it gives you a cool cutscene, and 2 - impossible to get a bounty as it is only the two of you.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18221/D.B.Assassin", "score": 2}}], "question": {"question": "I was in The Companions house and Njada was very rude too me.  It's OK to be rude in this kind of game, but I would really like to kill her.  How do I do it, so that I won't have to kill the whole town?  Should I just kill her and run?  Could I then comeback and pay some big fine?  I bet she is useless in the main story and it would be a cool role-playing thing to do.", "title": "How do you kill one of The Companions?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/41735", "author": "gaming.stackexchange.com/users/5624/IAdapter"}, "example_id": "14_20", "summaries": [["Finish the Companions quest line and take her as a follower. Cast fury on her and others will kill her for you.", "Under certain conditions, you can kill the companion in question. The most common way to do so, is by completing the companions quest line and then proceed with any method of choice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community details different ways to kill the companion."]]}
{"answers": [{"sents": [{"text": "There are three ways to obtain melon slices: Grow and harvest a melon block.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Locate an abandoned mineshaft, they commonly intersect with a ravine, so ravines are a good place to look for them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Look for chest within an abandoned mineshaft.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "According to the wiki, the chests there have 13% chance to contain 2-4 melon seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grow melon on farmland using melon seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Harvesting the fully grown melon block yields 3-7 Melon Slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trade with farmer villager.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find an NPC village.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can only be found in desert or plains biome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obtain emeralds by trading with villagers or from mining", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Emerald Ore is very, very rare).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look for the 1 emerald for 5-8 melon slices deals offered by farmer villagers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are the ones dressed in brown robes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If no villagers offer that deal, you can grow more villagers by building more houses (doors).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you can kill villagers to make room for new villagers to spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find a jungle biome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you explore a jungle biome enough you could find melon blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Break these and get 5-8 melon slices per block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there you could craft the slices into seeds and start a farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends on your situation to determine which way is faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finding and exploring abandoned mineshafts will be more fun but does not guarantee you will find melon seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discovering an NPC village guarantees that you will eventually have a villager that will trade melon slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a surplus some villagers might have some really nice trades, but it gets really, really annoying when you have a lot of villagers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way, to sustain a constant supply of melon slices, the best way is to have a melon farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As mentioned above, melon seeds can be found in abandoned mineshaft chests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can also be crafted, 1 melon seed from 1 melon slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 13% chance to find 2-4 melon seeds in an abandoned mineshaft chest sounds very slim, but there is a high chance that there will be more than one chest in an abandoned mineshaft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are big places after all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17801/w1nger1", "score": 16}}, {"sents": [{"text": "Well, the only way to find Melons would be to stumble upon an Abandoned Mineshaft, and hope some of the chests have Melon Seeds.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From there, Melons are extremely easy to farm:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "like Pumpkins, when you plant the seeds, the stalks that grow will not disappear after harvesting the melon they grow, so assuming you make a large enough farm, you will have a fairly constant supply of melons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 7}}, {"sents": [{"text": "As of version 1.4.2, there are quite a few ways to acquire melon seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As listed by the Minecraft Wiki , you can find Mellon seeds by either finding one in an abandoned mineshaft chest, trading with a villager, or 'crafting' a melon slice you already have.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Note that the Minecraft Wiki is outdated most of the time, but from my experiences, these are currently the only way to acquire melon seeds as of version 1.4.2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Melons could be challenging to find, depending on your world's seed and your luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do find one, you can start a melon farm by planting seeds and harvest your own melon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually, people use melon mainly for brewing purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is rarely that a player would eat a melon slice to fill its hunger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because the hunger bar has another \"hidden\" bar, so even if you are only \"slightly hungry\" and eat a big steak, the steak will not go waste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's why:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are four fields in level.dat which are related to hunger: foodLevel ranges from 0 to 20 and is represented by the player's Food Bar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "foodSaturationLevel is an invisible additional hunger variable that is depleted before main foodLevel value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eating any food will also add some to this variable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that this cannot exceed foodLevel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Food Bar jitters when this equals 0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "foodTickTimer increases with every tick when foodLevel is either greater than 17 or equals zero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When foodTickTimer reaches 80, it resets to zero and then heals or deals one point of damage to the Health Bar, respectively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "foodExhaustionLevel ranges from 0.0 to 4.0 and increases with every action the player takes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the exhaustion level reaches above 4.0, it will be subtracted by 4.0 and subtracts 1 point either from foodSaturationLevel or, if foodSaturationLevel equals zero, from foodLevel. As you can see, if your foodLevel just went down from full (20) to \"slightly hungry (19)\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it implies that your foodSaturationLevel has went down to 0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now suppose you eat a slice of melon, you'll restore food points plus a mere 1.2 foodSaturationLevel .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you eat a steak, however, you'll restore 12.8 foodSaturationLevel , which means you will get hungry again much later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35931/user1032613", "score": 3}}, {"sents": [{"text": "I think you can find melons in jungles and of course mine shafts", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58884/user58884", "score": 3}}, {"sents": [{"text": "You can only find melon seeds in abandoned mine shaft chests and dungeon chests.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23428/unknown", "score": 1}}], "question": {"question": "I'm frequently finding myself in situations where I am barely hungry with 9\\10 Drumsticks filled, but also with low health. I don't want to waste cooked meat on filling that last Drumstick to start my health regen.  Melon slices, which fill 1 slot of the hunger bar (or one Drumstick), would be perfect for keeping me full.  What's the fastest way to find melons?", "title": "What's the fastest way to find melons?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/42133", "author": "gaming.stackexchange.com/users/5029/John the Green"}, "example_id": "14_21", "summaries": [["You can find melon seeds in an abandoned mineshaft, trading with a villager or crafting a melon you already have. You can then grow and harvest a melon block. ", "Finding and producing melons can be done mainly by stumbling uppon a mineshaft, where the player will find melons or melon seeds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few ways of finding or producing melons."]]}
{"answers": [{"sents": [{"text": "Abandoned Mineshafts are obvious once you've spotted them, since (with the exception of the libraries within Strongholds)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they are the only naturally generated structures that use wood and fences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, there are cobwebs scattered around them, especially around Cave Spider spawners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There aren't any surefire ways of finding Abandoned Mineshafts, but you could start by exploring various caves, and once you see Wooden Planks, you know you've found one.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Minecraft Wiki page suggests looking for a ravine, since Abandoned Mineshafts are sometimes found intersecting them, and the wood structures will be a dead giveaway.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They're not like Strongholds where you can use Eye of Enders to find them; you'll have to go spelunking if you want to find the mineshafts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18/Kevin Yap", "score": 28}}, {"sents": [{"text": "Abandoned Mine Shafts are not locatable by any special means, but they have the characteristic of significant horizontal extent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find a ravine , then search its length.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If a mine shaft intersects a ravine, the mine shaft will have wooden bridges crossing the ravine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There must be a minimum and maximum depth (Y coordinate) at which mine shafts occur, so you could also limit your search to those levels, but I don't see that documented on the wiki.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5962/Kevin Reid", "score": 9}}, {"sents": [{"text": "I had the same problem (needed melons) and the same quesion (how do I find a mineshaft?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "about a week ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I spent about 3 days cave delving hoping to find one without any luck and started to browse through wikis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SUCCESS!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently, for whatever reason, there is a near certainty of abandoned mineshafts being generated underneath desert biomes.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sure, they show up other places as well, but for some darn reason desert biomes almost always have one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After finding this information I dug under the first desert", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "biome I found, and sure enough found an Abandoned Mineshaft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worked for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Might work for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source Check the Exploration section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15095/Ender", "score": 8}}, {"sents": [{"text": "Ravines are perhaps the best in game method to find mineshafts, simply because there's a high chance that a ravine will intersect the shaft.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, the absolute quickest way to find a mineshaft would be to use one of the 3rd party mapping tools", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "(Cartograph G is probably the best choice for this) to generate a map of your world and a map of fences, planks, and rails and combine them together to get a map of areas that likely contain mineshafts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Protip:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generate a 2d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "top down map (not the isometric view) to figure out exactly where things are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Isometric views of a lot of mappers are confusing for finding exact locations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8675/thedaian", "score": 3}}, {"sents": [{"text": "The other option I use when specifically trying to find mineshafts is to build a very tall tower and stand on it, then disconnect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you reconnect you get some time before all the chunks around you fully render, which gives you enough time to target all the ravines, mineshafts and lava pools in the vicinity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(may not be fully in the spirit of exploration :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6028/Rory Alsop", "score": 2}}, {"sents": [{"text": "The fastest way I find mineshafts is by swimming in deep water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Deep Oceans will crape the top of the mine shafts open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same goes with ravines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring some ladders with you to place on the walls to provide air once you get down there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2580/QueueHammer", "score": 1}}, {"sents": [{"text": "I happen to have a very good way of finding these, simply explore a stronghold that you find and 9/10 times it has an abandoned mine shaft running through one!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It really works, and you can even prove it if needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Example: on the seed \"gimmeapoo\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this spawns you near an npc village that is in a shallow lake!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will find abandoned mineshafts intersecting a stronghold at this location (-379, 27, 786).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be forewarned, very early on you may find random spiders (the regular kind) in the shaft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is due to a dungeon that generated above the mineshaft, but at the end of a more different one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, stronghold = mine shaft. also, in the example mentioned above, there is a dirt room at (-437, 21, 854)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24890/JacobDaGun", "score": 1}}, {"sents": [{"text": "I've found one in single player in a ravine with floating wood blocks and fences around it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also build a tall tower to search for ravines - just remember to create a safe way to get down from the tower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17760/HAt", "score": 0}}, {"sents": [{"text": "Like many others say ravines can be found next to shafts, but also a fast but inefficient way is to mine to the bedrock in a two block area like this -- -- -- __", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The reason for mining two down is because you may fall into lava mining down by one block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then fill the area with tnt to blow up the spaceIf that area does not work move to a different area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20462/austin", "score": 0}}], "question": {"question": "I'm on the hunt for melons , and one place I'm fairly sure I can find them is a mineshaft.  Which leaves me back at square one, how do I find a mine shaft?  It seems they were made substantially harder to find between 1.8 and 1.0.  What's the fastest way to find a mineshaft?", "title": "What's the fastest way to find mineshafts?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/42137", "author": "gaming.stackexchange.com/users/5029/John the Green"}, "example_id": "14_22", "summaries": [["Start by exploring caves, look for a ravine and learch its length and swim in deep water. ", "The fastest way to find minesfhafts seems to be by looking for specific biomes and then explore."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is implied by the community that minesfhafts generate in specific biomes.", "Third party software usage is suggested."]]}
{"answers": [{"sents": [{"text": "Choose lightweight equipment so you can carry it round with you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Go to the clothes shop in Solitude for a full range of dresswear to choose from, including gloves and circlets and hats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saving your coins is irrelevant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most clothing costs less than a single petty soul gem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Following on from a good point about naming: you can use a \".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" full-stop at the start of the name.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All symbols are place in the inventory first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have mine named like: .Alchemist's Cowl .Alchemist's Safety Gloves .Forgemaster's", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ovenmitts .Forgemaster's Heatproof Apron etc...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16559/Asdafgh", "score": 6}}, {"sents": [{"text": "I just want to add to the other comments, be sure to name them otherwise things get really confusing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And don't name them hat of alchemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Name it Alchemy hat, alchemy gloves,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "alchemy amulet etc so that when you equip them they're all in the same place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wish I could name potions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try my potion generator .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16218/Jimmy Ruska", "score": 5}}, {"sents": [{"text": "Enchantments in Skyrim are the same, no matter what item you put them on (for a given skill level, soul size, and perks known).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means enchanting a pair of Leather Bracers with \"Fortify Smithing\" is just as effective as enchanting a pair of Daedric Gauntlets with the same effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is different from Oblivion, where item choice mattered, mostly because many pieces of clothing took up multiple \"slots\" on the character's body, and if you weren't careful, you could wind up with fewer enchants than if you had worn armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 3}}, {"sents": [{"text": "If you don't mind abusing a glitch, you can wear a circlet and a forsworn helmet simultaneously, granting you 5 total items boosting your alchemy stat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sadly, not possible with the chef hat :(", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16775/Dan", "score": 3}}, {"sents": [{"text": "4 items in apparel for alchemy-i personally use... gloves -weight .5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "hat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-weight .5 ring", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-weight .3 necklace-weight .5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "now i have all these items Dual enchanted 30% Smithing/Alchemy \" all except the Hat which won't take smithing,i singled with Alchemy and added smithingto my normal armor along with magika regeneration \"saving money by Dual enchanting-saving weight by using the items i listed above.the price of the item from the crappiest ring to the most expensive sadly has notbeneficial effect.hoped this helped", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15734/2 SCooPS", "score": 1}}, {"sents": [{"text": "You can obtain the Krosis mask at Shearpoint, which adds 20 points to alchemy when worn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combined with the other alchemy-enchanted apparel that you've made, you can make the strongest enchanting potion in the game to create more powerful alchemy apparel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After donning these and the Krosis mask, make even stronger enchanting potions, which can be used to to create even stronger alchemy apparel and so on until you achieve extraordinarily high level enchanting potions, way stronger than the game gifts you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to keep changing into the ever more powerful alchemy apparel to keep upping the enchanting potion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then use your ultra powerful enchanting potions to make smithing apparel that can be worn to improve armour and weapons 1000%+ when you go smithing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You basically become invincible, but I would caution that the game becomes less interesting when there's no challenge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't give Krosis to your familiar to carry for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a bug where the item could disappear from their inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And don't sell it if you want to exploit the alchemy/enchanting loop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need it to do that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to buy it back from the merchant you sold it to, or pickpocket it if you can't see it in their inventory during trade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you have to remember who you sold it to!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I forgot. :-(", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62285/Vadel", "score": 0}}], "question": {"question": "How can I save my coins when enchanting with the fortify alchemy spell as described  here ? Does it make sense to use light leather clothes?", "title": "What are the recomended clothes to use with fortify alchemy?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/42207", "author": "gaming.stackexchange.com/users/13634/Gigamegs"}, "example_id": "14_23", "summaries": [["Choose lightweight equipment you can carry round with you.", "It seems that while it is a complicated matter, the general rule is to use gear identified as lightweight."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Recommended clothers to wear, regarding fortify alchemy."]]}
{"answers": [{"sents": [{"text": "I don't know of a way to lower the bridges, I can only offer a couple of tips:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy the \"nitrous in every car\" ability, I think it's available around level 26.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This enables you to really speed up car thefts and will allow you to clear the bridges quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I managed to clear a bridge with the garbage truck this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire coming out of a fire truck's exhaust is a sight to behold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy the \"police forgiveness\" ability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This greatly reduces the difficulty of escaping with any car, allowing you to gain speed before bridges and clear the gaps without interruptions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This ability must \"recharge\" between uses, however, but apparently you can just reload your save after usage and it'll be available again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively You can also use the mayor forgiveness option if you got it as a reward for the zombie mission Also, keep in mind that not all bridges are raised to the same height (there is at least one gap that you can clear on foot), and bridges with an elevated track above them are significantly harder to clear and land safely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't always have the option to choose another crossing, but in areas where you are stealing one of a type of car instead of one specific car, it might help to steal one nearer the easier bridge to cross.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4027/JohnoBoy", "score": 7}}, {"sents": [{"text": "I'm afraid not.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The best suggestion I can offer is to enter coop with a friend who hasn't progressed to that point yet, steal the car and deliver it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7864/Shadur", "score": 3}}, {"sents": [{"text": "I know an easier way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way I've been doing it for the slow cars and the big ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the high way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easy and even though it takes longer to get to your destination, you do get there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's two highways you can use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The one that goes across Zombieland and the one down near the Saints HQ.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it, I know it won't fail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus, it's easier when you save up on your police forgiveness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only ever use the police forgiveness on big trucks and slow cars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19268/courtneyyy.", "score": 3}}, {"sents": [{"text": "This may seem like a long shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you completely 100 percent the game then the bridges should lower.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This means you need to have all collectibles, challenges, vehicle thefts, assassinations, hoods, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23082/Steven Y", "score": 1}}, {"sents": [{"text": "There is a relatively simple way to do this, although it involves a mod (and admittedly, I wrote it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you go to the Saints Row Mods forum there is a simple mod that I created for precisely this reason; it checks on start up whether or not you've completed the full storyline and if you have, it drops the drawbridges, restores the statue and cleans up the zombies.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "There is no achievement at the end of the game to lower the drawbridges despite earlier posts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just doesn't happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is for several reasons as it turns out; the first is that many of the drawbridges make up the stunt jumps that the player can find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are not attached to any challenge or the like, so unless you're a 'collector'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there's no benefit to finding these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, one of the final survival (dial in) missions is a zombie cleanup mission, and just in case you haven't done it by the end of the story they leave the zombies in Arapice Island, quarantined by the drawbridges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If (like me)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you just want the drawbridges down and don't like zombies (or some variation of this combination)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "take a look at the mod, read carefully what happens (you have to finish 3 Way both times for instance) and then install and use at your own risk of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best suggestion is to hang around and wait for the zombie survival mission to come through before starting 3 way so that you can close out your area at 100% complete, but all other challenges that are in the Saints Book section can be completed through alternate sources.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I should also note that there is a much more comprehensive mod (Things to do in Steelport) that allows you to toggle drawbridges and zombies as you desire, as well as does a large number of other things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If however you just want a lightweight mod that covers this specific function, then follow the link above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/202951/Tim B   II", "score": 1}}, {"sents": [{"text": "Just replay the final mission and do the alternate ending.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You should get an achievement and the bridges will go down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, you cant get them back up once you've done this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so if you intend to complete all challenges, you should complete the big air challenge before getting them lowered", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24070/Tom B.", "score": 0}}], "question": {"question": "At a certain point in the game, the bridges between islands in Steelport raise up.  I'm trying to finish all of the vehicle theft challenges in the Saintsbook, and this makes it a bit more challenging.  Have you ever tried jumping a garbage truck or a limo off a bridge ramp without ending up at the bottom of a river?  Let me tell you, it is  frustrating .   Is there any way to get the bridges to lower after I've finished the game?", "title": "Is there any way to lower the bridges?", "forum": "gaming.stackexchange.com", "question_tags": "<saints-row-the-third>", "link": "gaming.stackexchange.com/questions/42493", "author": "gaming.stackexchange.com/users/13845/agent86"}, "example_id": "14_25", "summaries": [["If you complete the game then the bridges should lower. ", "While the community begs to differ regarding that matter, few options are offered, such as the use of third party software."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A negative answer, regarding the question.", "It is implied that bridges are supposed to lower if the player completes specific objectives.", "Use of modifications is suggested."]]}
{"answers": [{"sents": [{"text": "There's two more places I can think of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order of progression: Painted World of Ariamis", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is the place where I did my farming after Dark Root Garden wasn't cutting it anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, you will need to: Find the Peculiar Doll in the Undead Asylum on your second visit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instructions on how to return to Undead Asylum, check this video.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The doll can be found in the same cell where you started the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reach Anor Londo and locate the big room where the Painted Guards are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will find a huge painting on the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Descend to the floor level and touch the painting to be transported into the Painted World of Ariamis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Progress through the level until you reach a sort of town square, where you will find a slew of Phalanx mobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are the creatures you will be farming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Across this courtyard, you will find a door that opens up and leads you to the starting bonfire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need an AOE damage spell for this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Poison Mist is a good choice for low levels, since Phalanx are weak to poison.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They move slowly, so you can run up to them and cast Poison Mist one or two times while moving in circles around them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just wait for a few seconds and they will die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the Covetous Silver Serpent Ring equipped, this method will net you around 9000 souls in a few seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just run back to the bonfire and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are a caster class, you will be able to speed up the farming by using strong AOE spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, I play a faith build character.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My Wrath of the Gods spell managed to kill all Phalanx with a single cast, netting me 9000 souls every 20 - 30 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I spent more time running up to the town square than killing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Homeward miracle will speed up this process considerably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now this method requires you to side track from the main story progress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another method you can try, which doesn't require you to do any side-quest is farming Dark Anor Londo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dark Anor Londo:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After beating the Ornstein and Smough encounter, you will meet Gwyneavere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you hurt her she will disappear and Anor Londo will become Dark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making Gwyneavere disappear means you won't be able to join the Princess' Guard covenant for the rest of your current play-through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Dark Anor Londo, only Painted Guards and Silver Knights will remain, the rest will be gone, including the giants and archer right outside Ornstein and Smough's fog wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, you will find two NPCs here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can kill them for around 6000 souls with the Covetous Silver Serpent ring equipped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick is, they will only respawn if you leave Anor Londo and return.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, you can use Homeward Miracle to return to the previous bonfire where you rested at.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The NPCs will also reappear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13109/Pedro Mancheno", "score": 5}}, {"sents": [{"text": "The painted world I leveled up to level 123 there in my opinion its the best place to grind use the symbol of avarice (rare drop from mimics) and the gold serpent ring and 15 humanity and your soul rate", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "should skyrocket", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did it for a very short time also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66808/justin", "score": 1}}, {"sents": [{"text": "In my opinion the best place to farm souls at later soul levels is the Tomb of Giants.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Right at the end of the tombs before the Gravelord Nito bossfight, there is an area with infinitely directly respawning baby skeletons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While they only grant 100 Souls each on new game, they are killed in one hit with a decent weapon, and you will most likely kill several of them with one strike.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And they respawn within seconds, which means you won't have to go back to the bonfire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, they drop humanity fairly commonly (especially with the Gold Serpent ring and some humanity), so it is a good place to farm both at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get thousands of souls and quite a bit of humanity very fast there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54958/Kodama", "score": 1}}, {"sents": [{"text": "Being that glitches are accepted answers , the dupe glitch can be used on any boss soul to use the soul without being consumed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can actually be used on any consumable with a confirmation prompt, including Fire Keeper Souls which give you +5 humanity when consumed and a full heal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/45820/Mondrianaire", "score": 1}}, {"sents": [{"text": "Well I farm at Anor Londo before disrupting the princess, after killing Ornstein and Smough.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Rest at the princess bonfire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just killing the 2 sentinels and the knight will give you just under 10000 souls (with gold covenant ring and mimic hat) and only takes 1 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you kill the 2 minor sentinels and the 9 lighting bros, that gives you over 10000 more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With my claymore at +15, it takes me about 1 1/2 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/176286/Kyle", "score": 1}}], "question": {"question": "I'm already aware of:   The sealed area of Darkroot Garden.   This is normally a fantastic area to grind, but I'm currently in theForest Hunter covenant and need to stay in it so I can purchase itemsfrom Shiva of the East.   In the Undead Burg, shooting the dragon causing him to kill theundead soldiers on the bridge.   This is fine for lower levels, but at SL50, 300 souls per go doesn'treally cut it anymore.  Are there any other good areas for soul farming?", "title": "What areas offer serious soul farming?", "forum": "gaming.stackexchange.com", "question_tags": "<dark-souls>", "link": "gaming.stackexchange.com/questions/42966", "author": "gaming.stackexchange.com/users/1613/YellowMegaMan"}, "example_id": "14_27", "summaries": [["At later soul level, the bext place is the Tomb of Giants? You can also farm at the Painted World or Ariamis and Anor Londo.", "Players propose a series of areas to fulfill the task of farming souls."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Listed areas to farm souls, based on player experiences."]]}
{"answers": [{"sents": [{"text": "Another tip for the future for vanilla players who still use F3: When you die, do not respawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead quit to the main menu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now open up a different world and hit F3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now quit that different world, and go back to your main world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll still be dead, but now you'll be able to see your coordinates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit F2 to take a screenshot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you can then respawn and run to the coordinates that you've screenshotted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that the items you've dropped will not despawn until they're in a loaded chunk for five minutes (cumulatively).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you're a LONG way away, take some time to gear up properly; you don't need to hurry until you're close enough that those chunks are loaded again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25080/Fnord Prefect", "score": 17}}, {"sents": [{"text": "This is a tip for the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've noticed, that you are OK with playing non-vanilla, so I recommend you to install the Rei's Minimap .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's an awesome map mod, with all kinds of useful utilities, including the automatic death point logging (don't forget to turn it on) - it will put a cross on the place, where you died the last time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, these crosses accumulate pretty fast, so try to remember to delete them from the map, if you don't need them anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, some day you will run a couple of thousands of blocks just for nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16025/Alec Mev", "score": 9}}, {"sents": [{"text": "You can use the tool itemfinder .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It lists all dropped items in the world, sorted by age and last chunk update.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Disclaimer: I'm the developer.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/75850/Yogu", "score": 5}}, {"sents": [{"text": "You should be able to look around your world using an map editing tool such as MCEdit to find your airship and items.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4775/Dave McClelland", "score": 3}}, {"sents": [{"text": "All the answers here either show tips that can't be used if you are beyond the death screen or link to 3rd party apps that are either outdated or not available on all platforms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is why I recommend Minutor ( Official Website ).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's available for Windows/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MacOS/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Debian here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And also for Arch Linux here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Others probably work if you compile it from source It shows you a map of your world where you can optionally display entities like dropped items (See View | Entity Overlay | Items or press Ctrl", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ i ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll find your inventory in no time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/246097/Scindix", "score": 1}}], "question": {"question": "In my single player world, I landed my airship (pchan3's mod) to kill a few endermen, instead, I got killed by some mobs and lost a bunch of stuff. My spaceship is still out there (and probably my loot too). Is there a tool/mod with which I can process my world to find the location of the airship (and the dropped items) ?", "title": "Find coordinates of fallen items in minecraft", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><mods>", "link": "gaming.stackexchange.com/questions/43307", "author": "gaming.stackexchange.com/users/1599/Midhat"}, "example_id": "14_28", "summaries": [["You can use the itemfinder, MCEdit or Minutor.", "The commynity seems to heavily propose pro activity by using third party software."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Third party plug ins and tools are advised."]]}
{"answers": [{"sents": [{"text": "Does it increase my speech skill when I wear fortify speechcraft and haggling clothes and drink fortify haggling potions?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are skill modifiers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They provide an increased speech skill while working, but do not raise your speech skill or provide skill experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How can I level up my speech skill?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does selling items and persuade people to tell the truth increase my speech skill?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can persuade people, but the opportunities to do so are few and far between.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can also find a speech trainer to convert gold directly into skill levels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This gets expensive above skill 50.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, the fastest way is to interact with a merchant.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Both buying and selling provide speech experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount of gold determines this amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Selling 5 items for 20 gold", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "each or 1 item for 100 gold grant the same skill experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you just buy and sell the same item back and forth to a merchant, you'll rack up a bunch of skill experience while only losing a portion of the item's value in the process.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could also combine this with other skills...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy ingredients, craft a potion, sell it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy materials, make a weapon, enchant it, sell it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more money that changes hands, the more speech skill you will gain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9192/Amy B", "score": 23}}, {"sents": [{"text": "I found it very effective to try and steal from guards, then persuade them to overlook it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They will let you go once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every guard will let you go exactly once, the second time around that exact guard will not look the other way, but instead he will arrest you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16626/bkzland", "score": 19}}, {"sents": [{"text": "This has been patched and is no longer possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also a glitch that you can use to get speech up to max really fast: Summary for those who can't watch the video:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go into the Black-Briar Meadery in Riften (after 8:00am, when it opens) and talk to the guy working there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ask him about Maven, choose the \"(Persuade)\" option, repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You might need to bribe him the first few times to get your Speech high enough to have a Persuade option.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 13}}, {"sents": [{"text": "The fastest way is to barter i.e sell stuff to merchants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Persuading people also increases your speech skill, but it is easier to increase it by selling items since finding people to \"convince\" is more time-consuming.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14552/Mechkov", "score": 5}}, {"sents": [{"text": "SPOILER, even larger glitch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fastest way to increase speech is by geting something with fortify alchemy (eg ring), create fortify restoration potion and drink it, then unequip and reequip the ring and create another potion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat until you have effect like +6544564% alchemy (just masching numbers, but ingame", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it looks similar) and create superstrong and super expensive potions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sell just one and you have 100 speech (and in the process you got 100 alchemy)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ps don't megaboost enchanting it can crash your game when you want to enchant with +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "much% enchanting This exploit is game breaking, you can use it to make bows that oneshot anything (500+ damage), and other unreasonable bonuses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And then its even easier than playing on easy, so why bother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But its easy way how to get last few points of alchemy/speech, so I recomend not using it or using it ONLY for those level ups (and then use \"normal\" falmer helmet trick to make strong equip, but not so ridiculously strong).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16999/user470365", "score": 4}}, {"sents": [{"text": "Try taking 20 cabbages, sell them and then buy them back.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It costs very little because of the low item cost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27667/Logan", "score": 2}}, {"sents": [{"text": "What I did was make a new character (Breton or Nord, since they are the only ones that get +5 to speech) and then I picked all the plants and killed a bunch of animals, combined with the stuff from Helgen Keep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got a couple of level ups from selling the stuff to Lucan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do this a lot whenever travelling", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then you will make a lot of money and level up speech a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also level up stamina when doing this, so you have a larger carrying capacity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30429/Martin Quimby", "score": 1}}, {"sents": [{"text": "Go to riften and go to the black briar shop speak to Ungrien and speak to him about maven black briar then after that persuade him to tell you the truth if about 10 mins you will have 70 speech then go to riverwood and speak to the man in the shop next to the forge and invest in his company then do two 24 hour time passes then go back in the shop and sell loads of items and u will have 10K gold", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41989/user41989", "score": 1}}], "question": {"question": "How can I level up my speech skill? Does selling items and persuading people increase my speech skill? Does it increase my speech skill when I wear fortify speechcraft and haggling clothes and drink fortify haggling potions?", "title": "What is the fastest way to level up my speech skill?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/43560", "author": "gaming.stackexchange.com/users/13634/Gigamegs"}, "example_id": "14_29", "summaries": [["Find a speech trainer to convert gold into skill levels. You can also buy and sell the same item back and forth to a merchant and rack up skill experience. Another method is persuading people, which increases your speech skill.", "The community is detailing some actions someone can do while interacting with NPCs, in order to level up the skill in question."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is implied that interacting with NPCs will help leveling up the speech skill."]]}
{"answers": [{"sents": [{"text": "This is a simple answer, I just saved-signed out and logged back in.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They were in their rooms where they belonged!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54820/Praegioin", "score": 3}}, {"sents": [{"text": "It happened also to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Guide and the Nurse decided to go hiking for no apparent reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The way I made them go into their houses?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply put, I paved them the way in.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "First I locked them in a cave, then I made a way of little steps for them to come to my house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me it worked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17620/Duccio Shinichi Mondanelli", "score": 2}}, {"sents": [{"text": "I had trouble assigning rooms to NPCs too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It turned out to be because the house I was attempting to assign them was too close to some Corruption.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Try getting rid of any Ebonstone or vile/corrupt grass you have nearby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also note that NPCs won't share a home with each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thirdly note that the NPCs will \"teleport\" around if you leave the area for awhile and come back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may be what you're looking for if you're having trouble leading them somewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19997/johnjon", "score": 2}}, {"sents": [{"text": "NPCs teleport to their rooms at night when they are outside everyone's view area", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24409/NanoPi", "score": 2}}, {"sents": [{"text": "Go somewhere where you're not gonna see them, like mining, for a half an hour or so and they'll most likely be back in their rooms.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And also try to designate rooms to the NPCs by going into the inventory and on the right side, beside your equipment etc, click on the little house and click on an NPC icon, and clicking on a room", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11682/Alex", "score": 1}}, {"sents": [{"text": "I find that if you build a staircase of wooden platforms at the side of your house, with wooden platforms between each floor, the NPCs just walk up it to their room.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Some may be a bit slow about it, but it always works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sorry if I didn't explain it very well however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/103583/If_pandas_could_game", "score": 1}}, {"sents": [{"text": "The same thing happened with me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had to carefully pave a path for him and block the way behind him so he couldn't go back when he went forward .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I made it so he only had to jump up one block at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a while but it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49464/BeefJerkyBoy16", "score": 0}}], "question": {"question": "In Terraria, when a new NPC arrives, I see my friends NPC's to go inside like a charm. For me though, I have walked away from them, gone to the underworld away from them, done every little tip people have given me, but the NPC's NEVER spawn inside my house. I have to manually make a staircase for them to walk inside.Can someone help me?", "title": "How do you get NPC's to go inside their houses?", "forum": "gaming.stackexchange.com", "question_tags": "<terraria>", "link": "gaming.stackexchange.com/questions/43783", "author": "gaming.stackexchange.com/users/15516/Qwertyfizzle"}, "example_id": "14_32", "summaries": [["Go somewhere you won't see them for a while and when you come back the NPC should be in there. Make sure the house isn't too close to Corruption. ", "It seems that the NPCs have a weird pathing. Players found ways to force NPCs to do what they are supposed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community offers some details on how to make NPCs go into their rooms."]]}
{"answers": [{"sents": [{"text": "Here are the advantages/disadvantages as shown on UESP :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If Paarthurnax dies: Arngeir retracts the Greybeard's hospitality, and it is no longer possible to ask him for the locations of Word Walls .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Paarthurnax will no longer be around to provide meditation bonuses to certain Shouts .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Blades will welcome you once again, enabling the completion of Delphine 's recruitment quest.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Esbern will offer to take bones and scales in order to create a potion which grants a powerful permanent bonus to damage versus Dragons (currently, however, the potion is bugged and does nothing).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Greybeards will not host a peace treaty, making the Civil War questline mandatory to complete in order to proceed with the Main Quest (if Season Unending has not been completed and the Civil War questline has not already been completed).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If Paarthurnax lives: The quest will never disappear from the journal, and the dialogue options concerning the player's decision will remain for all the characters concerned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This may be a glitch, as Paarthurnax is labeled essential after the Main Quest is completed).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tell the Greybeards you wont kill Paarthurnax to remove from journal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works sometimes, but not every time.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Arngeir will still disclose the location of Word Walls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paarthurnax will still provide meditation bonuses for Shout words.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paarthurnax will appear for an extra cutscene after Alduin's defeat, wherein he details his plans to rein in the Dragons and teach them to live under the Way of the Voice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delphine's recruitment quest will remain uncompleted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Esbern will not offer to create the potion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 19}}, {"sents": [{"text": "You need to kill Paarthurnax to get back into blades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some sources suggest that it is not possible to kill that dragon after the main quest, but regardless I have managed to kill it straight after the main quest line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wiki shows all the pros and cons for killing this dragon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16828/thingyB0B", "score": 6}}, {"sents": [{"text": "If you have Steam theirs a mod called The Paarthurnax Dilemma by Arthmoor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That lets you talk the blades out of killing him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/84532/Faith Edwards", "score": 4}}, {"sents": [{"text": "If you've already completed the main quest, you're actually unable to kill Paarthurnax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He's marked as Essential after you finish the main quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you'd like to remove the quest-log entry, you can try talking to Arngeir and telling him you don't intend to kill Paarthurnax - that should remove it from your journal, though reports are mixed about just how effective that is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Some users report that they are still able to kill Paarthurnax after completion of the main quest.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 2}}, {"sents": [{"text": "It seems the results will not be very good at this moment, so just beware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are results for kill Paathurnaax: If he's dead, The blades will greet you with warm welcome in Sky Haven Temple whenever you talk to them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The greybeards won't be able to talk to you since you killed Paathurnaax.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Arngier will say: \"We have nothing to say to each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paathurnaax's muder is beyond my powers of forgiveness.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the treachery to Paathurnaax, the greybeards won't host the peace treaty of the civil war and the dragon menace if you haven't did Season Unending and talked to the Blades instead of the Greybeards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since they can't talk to you, they won't be able to let you find out all the locations of the words of power because of the dialogue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if you force it with cheats, it still won't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since Paathurnaax is dead, he won't let you meditate on word of power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you let him alive, The blades will still tell you to kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quest will be stuck in your journal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can remove it by talking to the greybeards about what the Blades are up to about the dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Arngier will still tell you about word of power now that you explore by yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paathurnaax will be at the end to the game talking about the prophecy of the dragosn and Dragonborn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Esbern won't create the potion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's better to not kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Greybeards care about the voice and and dragonborn and the prophecy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Blades all they care about is the dragonborn and alduin and paathurnaax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125410/Jim", "score": 2}}], "question": {"question": "So, I have brought 3 followers to the bladesI then was asked to kill Paarthurnax. If I don't kill him, the blades no longer speak to me.  I've finished the main story line.  At this point, do I gain anything from killing Paarthurnax, will I be able to have all my followers hang out at the temple? Is there a way to actually bring the blades back up?", "title": "What will I stand to gain from killing Paarthurnax and getting back in good standing with the Blades?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/43994", "author": "gaming.stackexchange.com/users/14449/GmNoob"}, "example_id": "14_33", "summaries": [["If Paarthurnax dies then the Greybeard's hospitality is retracted and there will no longer be meditation bonuses to certain Shouts. However, the Blades will welcome you in Sky Haven.", "It is implied that death of Paarthurnax impacts the narrative of the game."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists what will happen by killing Paarthurnax."]]}
{"answers": [{"sents": [{"text": "This is a high alchemy calculator:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.scape-xp.com/runescape-high-alchemy.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find the most profitable items to alch on here every day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dicing and flowering and such are incredibly unreliable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35834/Richard", "score": 7}}, {"sents": [{"text": "Killing mature grotworms near Port Sarim will harvest about 1.7 Billion gp if you do it for 1 month.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You make about 3m an hour!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It commonly drops rune items and ores/seeds/armour/potions and the legendary royal dragonhide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is the absolutly best way to make cash quick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46563/Young Guilo", "score": 5}}, {"sents": [{"text": "You can always cut down trees and sell them in the Grand Exchange.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/17174/Professor", "score": 3}}, {"sents": [{"text": "With just those skills you can do nothing other than woodcutting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you want to give us more info then we can help you more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "=)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8410/Ken", "score": 3}}, {"sents": [{"text": "There are a number of money making methods in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most obvious example with the information given is woodcutting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Given these stats, I'm going to assume that you have reasonable stats in everything else, for the sake of simplicity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have completed Throne of Miscelania (and, optionally, but desirably, Royal Trouble), then you can use Kingdom Managing to make money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The profits on each thing vary depending on current market prices, so check this calculator can be helpful to optimize profits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20306/Unionhawk", "score": 3}}, {"sents": [{"text": "There are several ways to earn money in Rune Scape which everyone knows, like cutting yews or killing Green (Wildy), Blue (East Falador) or Black (Same dungeon than blue) Dragons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But these methods will make you play and click for ever and you will only get a decent amount of money with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to know some money making methods that will make you really rich, and with rich I mean earn over 100M per month, I will sum them for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't played for over a year now but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "last time I played I earned over 150M the last month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got a bank of Green h'ween, Santa DClaws and 45M cash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My three methods: Dual arena Scamming (look on youtube for useful and powerful dual arena scams) Merching (also decent you should do this smart and with some friends, create a clan and make other people suffer from your profits) Dicing!!", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "With his method I earned most of my money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never really liked the game itself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I did like making money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I created my own clan with website .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The whole dicing process is explained at the clan website which is still online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u00cdt is important not to scam people because even if they win they will always come back to dice again and eventually they will lose because you got 55% chance to win", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they got 45% chance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I started with 30M which I made with merching (there are plenty of merch guides on the Internet) and with that 30M", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did 500k bets max", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", that means a 1M pot because you put 500k in the pot from yourelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20429/Anonimous", "score": 1}}, {"sents": [{"text": "What you can do still is to buy seeds (cabbage at 3gp, hammerstone at 5gp, Jute at 5gp, and asgarnian at 4gp)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then sell them to Olivia in Draynor Village for more cash (Cabbage 7gp, Hammerstone 18gp, Jute 25gp, asgarnian at 16gp)!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46563/Young Guilo", "score": 1}}, {"sents": [{"text": "Note that this is a realistic version of the accepted answer which was made by Young Guilo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Killing mature grotworms near Port Sarim will harvest about 360 Million gp if you do it for 1 month.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You make about 3m an hour!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It commonly drops rune items and ores/seeds/armour/potions and the legendary royal dragonhide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is the absolutly best way to make cash quick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the math - 3.000.000 gp (3m) / hour, playing for an average of 4 hours a day results in 12.000.000 gp (12m) per day, if you do this for one month it'll result in 360.000.000 gp (360m) / month", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/147172/Gerwin", "score": 0}}], "question": {"question": "I have 99 magic, 99 fletching, 91 firemaking and 83 woodcutting, and no money.  How can I make money using the skills I listed above?", "title": "Money making in Runescape", "forum": "gaming.stackexchange.com", "question_tags": "<runescape>", "link": "gaming.stackexchange.com/questions/44068", "author": "gaming.stackexchange.com/users/10955/Dima Thefencingdude Lukhtai"}, "example_id": "14_34", "summaries": [["You can cut down trees and sell them, kill mature grotworms or Dragons. You can also do woodcutting.", "The community tend to believe that it is logical to follow few common paths, regarding the money making methods, while few people found other means to complete such a feat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Farming money by killing mobs and selling the drops, is recommended.", "Taking into consideration the details given in the question, it is proposed to make money via woodcutting.", "A specific method, of making money, is described."]]}
{"answers": [{"sents": [{"text": "In my experience, being in the fleet and going \"/1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[my class] LFG [name of flashpoint]\" works reasonably well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternately, paying attention to General and responding when someone goes \"[flashpoint] group LF[number]M\" for much the same reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update 1.3 introduced the Group Finder Queue , and gives out bonus commendations once a day for using it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Learn it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more people who use it well, the better it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7864/Shadur", "score": 7}}, {"sents": [{"text": "Gather in the flashpoint location and flag yourself in /who or in the Social window (Press \"O\") as LFG, you can also leave a short note there (E.g., \"LFG Hammer\" or just \"hammer\").", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can then search for people with LFG tags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's nice tool, but it's a shame not many people use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15772/Krazer", "score": 6}}, {"sents": [{"text": "Most people post in general, so I would just do it.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It's effective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes you'll also find people waiting outside the start area for the quest, and you can invite them or vice-versa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's particularly unambiguous if you or they have the purple LFG icon hovering above you by setting your status in the /who list, as Krazer notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've noticed that most people don't use the LFG flag, unfortunately.. See Andrzej's answer for a description of the new Group Finder tool, which is another option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6066/Matthew Read", "score": 3}}, {"sents": [{"text": "With the recent addition of patch 1.3, the Group Finder is by far the easiest/most effective way to get groups together for flashpoints (both heroic and normal), story-mode Operations, and heroic quests on planets.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's available from level 10 onwards as a tab next to the minimap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the linked official guide for full details.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3720/Andrzej Doyle", "score": 3}}, {"sents": [{"text": "Posting in channels can be an effective way of finding groups (though not as ideal as an automatic queueing system or a commonly used /who system).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Other games that do have these more effective systems still manage groups with this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, a piece of advice: If you are partied with no one else, but are willing to start a party, post with \"LFM\" instead of \"LFG\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People will be more likely to send you a tell if they too are looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18334/Mezner", "score": 1}}], "question": {"question": "So I just got my first empire Flashpoint, a 2 player job. Since it starts from the fleet, I don't really want to just ask in fleet general chat if anyone wants to do the quest with me. Is there a better way to find groups for Flashpoints? Such as a built in system that I am missing?", "title": "What is the most common method to find a group for a Flashpoint?", "forum": "gaming.stackexchange.com", "question_tags": "<star-wars-the-old-republic>", "link": "gaming.stackexchange.com/questions/45163", "author": "gaming.stackexchange.com/users/4393/Resorath"}, "example_id": "14_35", "summaries": [["Try the Group Finder Queue which is the easiest way to get groups together. ", "While most in the community tend to agree, regarding the ways of finding groups, it seems that the solution someone picks, is hit or miss."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is mentioned that the client supports an in game way to find groups.", "Some people tend to believe that using the social mechanics of the game, might help finding a group."]]}
{"answers": [{"sents": [{"text": "If you can't find sheep for wool (I'm assuming)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can always kill spiders and craft their string into wool. http://www.minecraftwiki.net/wiki/String", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19014/user19014", "score": 20}}, {"sents": [{"text": "The best solution is to simply go for a walk and look for them.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Bring a sword, food and wheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to find sheep in open stretches of a \"plains\" biome devoid of trees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also had decent success finding them on the side of hills, again, devoid of trees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tend to flock in groups of 6 or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you find any sheep simply hold the wheat in your hand and they will follow you around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use this to corral them into a pen/holding area for future use or to find them again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is to load up a program like MCEdit and look around the world for entities (small red blocks), select them, analyze (to ensure you have sheep or not other mobs or dropped items), then copy and paste.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Not quite as easy as it sounds but can sometimes help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8506/Dycker", "score": 11}}, {"sents": [{"text": "You can encourage passive mobs like Sheep to spawn by creating a large, flat grassy area.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They only spawn on grass blocks, so having a big, open, flat grass field gives you more chances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Relevant wiki pages: Sheep Grass", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5302/Cory J", "score": 4}}, {"sents": [{"text": "I had this problem when I first started playing - couldn't figure out how to make bread so just killed everything nearby and ate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Didn't realise they wouldn't respawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ended up just heading into the next chunk, building a large enclosed area and luring that chunk's sheep into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once there it was easy to breed them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6028/Rory Alsop", "score": 1}}, {"sents": [{"text": "You can always go to another chunk, and just keep running around with wheat until sheep, pigs, cows, chickens, etc start to followe", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "but if your scared to get lost, put lamps down where your trail is, and we getting animals to follow you, you have to keep turning around and making sue they are still folowing or make sure they see the wool, its better to just walk backwards watching them the entire way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28933/MorganRichardsM", "score": 1}}], "question": {"question": "I am currently playing Minecraft 1.1 and I can't find any sheep! I know that there are sheep in this world because I have seen the same world in videos with sheep. Does anyone have any tips or ideas on what I should do? I simply  can't  find any sheep at all!", "title": "What to do when I can't find sheep?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/46877", "author": "gaming.stackexchange.com/users/18253/Matt"}, "example_id": "14_41", "summaries": [["Create a large, grassy area to encourage sheep to spawn. You can also walk around with wheat until sheep start to follow you.", "It seems that the community is, more or less, on the same page. Apart from third party software usage, there is indeed a way to either replace the sheeps or find them while exploring."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The user is speaking about a substitute to sheep.", "It is instructed that the player should explore.", "Third party software is recommended."]]}
{"answers": [{"sents": [{"text": "If you are going the pure mage route, then the general guideline is to invest heavily in Magic.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Stamina is for running and special attacks with weapons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you will be casting spells in light (or no armor), stamina has very little use for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try investing in a horse for those long runs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Health is something that you can invest in if you feel you die too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, there are significant number of protection spells in Alteration (Skins) and Restoration (Wards) that you should have ample protection with your magic alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also remember that you can permanently stun an opponent with destruction dual cast perk \"Impact\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So that leaves dumping the rest of your points in magic, allowing you to cast spells more often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember though, that investing heavily in magic makes it harder to make a \"hybrid\" character in the later levels, once you've maxed out your destruction tree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4393/Resorath", "score": 6}}, {"sents": [{"text": "My recommendation would be building your magika to 300-400 ranges then putting the rest in your health.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is good to have a bigger pool of magika", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it won't do you any good if you cannot live through the fight and not having enough magika regen by your clothing enchants will leave you with an empty magika pool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT(To rephrase): \"There does not seem to be any explicit penalty for spellcasting in heavy armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, armored mages do miss out on the magicka regen and spell cost reduction provided by robes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At higher levels, the Enchanting skill can be used to place these effects on armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, a three-perk commitment to the Restoration tree increases Magicka Regen by 50%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This perk requires a higher level and perk commitment, but also negates the inferior defense of most robes.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "--- Start out with robes then move to light armor with enchanting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18818/Zero", "score": 2}}, {"sents": [{"text": "I learnt the hard way that for a pure mage, investing in health is best.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "But yet, this is because I'm willing to exploit Enchanting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My first mage had 500 magicka and 200 health and 100 stamina.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was getting one-shotted as my enemies leveled up with me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game just kept growing harder, and I was forced to sneak about and plan too carefully every tiny encounter in every dungeon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bears and saber cats were the worst.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They come up from behind and with no armor to protect me, I'm dead in one bite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My second mage however, concentrated on collecting soul gems (steal, buy, whatever is necessary) - filling them with souls, and enchanting weapons with \"Banish\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I brought my magicka to 150 and put every other point into Health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Selling all those weapons made a mountain of gold, and once I had all the right perks, I enchanted Robes and jewelry to grant free magicka in every school of magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mostly don the free conjuration/destruction gear, but when I need to cast a particulary expensive alteration/illusion spell, I wear the clothes for those schools.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That, combined with Impact + Argis the bulwark in some decent ebony armor, made my character quite unstoppable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any fight with me spawns a couple of dremora (twin souls), and I stun the archers and mages who fight from the background with impact (many times one-shotting them) - I also like the Bound Bow when I sneak for fun, and sneaking is easy because I wear no armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16125/Aditya M P", "score": 2}}, {"sents": [{"text": "I put it all in Magicka until I start feeling squishy, then start putting it in health.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Watch out for the leveling tiers (10,20...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when the NPCs get harder, but for a pure mage, you only need enough Health to avoid getting 1 shotted, but you can never have to much Magicka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, Alteration's _Skin spells help you survive with less, so they're worth it in the long run.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Magicka always recovers faster with a Mage character, especially if you invest in Restoration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only use Wards against other Magic, especially Dragons, but once you get to Ward Absorb, you can use it to power destruction spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in answer to your question, the ration is as much Health as you need, the rest in Magicka, and Stamina is for fighters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're really worried about it, Redguards make great spellswords, and can sprint indefinitely for a madminute with their racial power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also enhance you stats with the Gaulder Amulets, and Rahgot if you really want Stamina.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(No mage should need more than 200 stamina.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28065/Psiberzerker", "score": 1}}, {"sents": [{"text": "Enchanting (and sometimes smithing) can substitute for any shortage of stat points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A suit of legendary armor enchanted with resist magic will make you nearly impervious to damage (with the exception of poison and fall damage).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also enchant your gear to give you free casting of any school of magic, removing the need for a large mana pool, provided you're willing to stick to that school or swap equipment accordingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A weapon of drain stamine will make sure you never run out of stamina in combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I prefer a large mana pool and some health (~300 health or so is good at later levels) + damage nullifying gear, to avoid the tedium of swapping apparel to cast expensive spells.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19827/kotekzot", "score": 1}}, {"sents": [{"text": "I may be speaking for myself, but I honestly wouldn't put much emphasis on Magicka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now before you throw the downvote button hear me out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As someone who invests heavily on enchanting, and alchemy, it is entirely possible to achieve 100% Destruction Magic Magicka reduction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, spells will cost you absolutely nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stamina would be great for running long distances (along with Healing perk to allow you to restore Stamina), but I would focus on Health a bit more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've overhauled the game battle mechanic to make it extremely difficult,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as a result, health is crucial.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "But these are just my thoughts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30951/Stupid.Fat.Cat", "score": 0}}], "question": {"question": "As a mage, I've put every single choice into magic, but I'm wondering how often I should be leveling up health or stamina.  Is there a good ratio to follow?", "title": "Which is best stat to level up when playing mage: health, magika, or stamina?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/48159", "author": "gaming.stackexchange.com/users/18817/hvgotcodes"}, "example_id": "14_44", "summaries": [["Invest heavily in magic. Build up to 300-400 ranges and put the rest into health. ", "The most common belief is that as a mage you should invest in magicka but few other players tend to believe differently."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is described that investing in magicka gives the best results.", "Players believe that investing in health is better."]]}
{"answers": [{"sents": [{"text": "AEDRA Unlike the Daedra, these don't have an organized each-prince-has-a-quest-and-good-rewardformat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they do exist, although we'll have to define them more loosely:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dibella Kynareth - Weak albeit unique reward.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unless you like saving trees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mara AFAICT the following have no proper quests: Akatosh Arkay (aside from a minor fetch quest in Whiterun that nets you a pittance in gold)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Julianos Stendarr", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(But since the Vigilants of Stendarr are out and hunting werewolves, it's entirely possible in DLC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have a lodge in Dawnstar.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Talos (well, aside from fighting the Thalmor at every turn)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Zenithar DAEDRA", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are some Daedric quests that might be fine for your paragon of morality to still do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll try to avoid spoilers, but here are the Daedric Quests by prince and evilness:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably fine: Azura -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just some necromancer hunting Clavicus Vile", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Just don't do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "everything Clavicus says Malacath - You ultimately help the Orcs Meridia - Pretty much the definition of Lawful Good Nocturnal - Part of the Thieves Guild questline Sheogorath - You \"help\" Pelagius have some self-confidence Ambiguous: Mehrunes Dagon - If you wait too long instead of following Dagon's command to kill someone, that person will attack you, which still satisfies Dagon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it is Dagon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mephala - The quest is fine, but the reward is only marginally useful if you're averse to killing friends Vaermina - Good only if you let the staff be destroyed, which means no reward Questionable: Hircine - Werewolf hunting Sanguine - Drinking games, although you do fix all the mayhem you cause Evil: Boethiah - Murder Hermaeus Mora -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But seriously, he's trying to get to the Heart of Lorkhan ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you don't like elves this switches to the Good category.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Molag Bal - Torture Namira - Cannibalism Peryite", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- You inhale hallucinogens then wipe out a den of his followers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14402/brymck", "score": 12}}, {"sents": [{"text": "There is 1 daedric quest for every daedric prince with the sole exception of Jyggalag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in total there are 16 daedric quests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every quest will involve the daedric artifact of that prince in some way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 4}}, {"sents": [{"text": "There are only two quests for the Divines (Technically \"Aedra\", but they are always referred to as \"Divines\" in dialog): The Heart of Dibella and The Book of Love (Mara)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other six (+1) Divines do not have associated quests in the base game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 4}}, {"sents": [{"text": "What about Kynes token (Kyne is Kynareth).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A man named Fjolti who lives in the south near Autumn Watch Tower will send you to kill spirit guardians and you receive a necklace that looks like the Gaulder Amulet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31171/Project Zion", "score": 1}}, {"sents": [{"text": "Well, it depends what you class as aedra, according to the wiki staff of magnus classes as a aedric artifact http://elderscrolls.wikia.com/wiki/Aedric_Artifacts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so doing mages story would count out as helping a aedra.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Also a good reward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending if you have dawnguard auriel is the elvish version of akatosh (Same person according to lore) getting his bow and saving the world would count as helping a aedra.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Also good reward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then there is Kyne/Kynareth's Sacred Trials with a honestly crap reward.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Now there is The Heart of Dibella but the reward is again crap.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Hope this helps", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/67391/Twintly", "score": 1}}, {"sents": [{"text": "the Gildergreen sapling also could count as an Aedric quest because of the the association of the tree in Whiterun with Kynareth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is a priestess of Kynareth who gives out the quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, of course, siding with the Stormcloaks helps out that ol' ninth divine, Mr. Talos.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57934/skyrimnut", "score": 0}}], "question": {"question": "I've completed Meridia's mission, and received dawn breaker (EDIT: oh, I would have never done this if I realized she was a Daedra!) :(  I also completed the Sybil of Dibella mission and became an Agent of Dibella.  I would like to know if there are any more  Aedric  quests in the game, I cannot play the Daedric quests with my current character who is rather straight-up and conscientious...", "title": "Are there any quests for the Eight/Nine Divines?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/48417", "author": "gaming.stackexchange.com/users/16125/Aditya M P"}, "example_id": "14_47", "summaries": [["Try Dibella Kynareth, Mara Afaict, Julianos Stendarr, Talos, Heart of Dibella, Sacred Trials or the Gildergreen Sapling.", "There is no explicit answer to this question and the provided answers are based on an open oriented interpretation."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["While the community provides an answer, this answer is based on a loose definition ."]]}
{"answers": [{"sents": [{"text": "It's pretty much just for the bragging rights, you can't \"cash in\" your score.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But you can get freebees for using your Xbox.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are an Xbox Live Gold member on Xbox Live in certain regions you are eligible for the rewards program, read all the details here: http://rewards.xbox.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18967/Jannie Pieters", "score": 15}}, {"sents": [{"text": "Although it used to mean nothing but how \"eleet\" you are, the Xbox Live Rewards system has announced that you will get increasing benefits based on your gamerscore, including discounts and free gifts, with the highest tier unlocking at 25,000 gamerscore.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's nothing particularly exciting on offer, but signing up is free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beyond this, there are a few other things you can do with the Xbox gamerscore/achievement system: Getting all the achievements in a game (typically 1,000 gamerscore in a retail game, and 200 in a XBLA game, usually plus some if there's DLC)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will add that game to your \"Completed\" list, which tracks all of your completed games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to select a game, look at the achievement list, and compare your score on that game to another person's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can give you an idea about how far they've played in a game compared to you, or whether or not you both own a particular game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will also allow you to join current friends who are playing the game, in a game party for that specific game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microsoft publishes an API for interacting with the gamercard system, which people have used to create online playercard generators, which you can use to add your gamerscore and recently played games, among other things, to a forum signature or similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13845/agent86", "score": 11}}, {"sents": [{"text": "Gamerscore doesn't have any function other than bragging rights.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Each account keeps a running total of Gamerscore earned across all games using that account.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "While Achievements do not provide benefits for most games, you can link Ubisoft games such as Assassin's Creed: Revelations to your Ubisoft uPlay account to earn rewards for gaining certain achievements.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are often a few achievements that provide credits that you can spend on new character appearances, missions, abilities, and other nice items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6619/Joshua Shane Liberman", "score": 1}}, {"sents": [{"text": "As Tycho points out , while you think Gamerscore and achievements are for you, they are more likely a very cunning way of tracking your gaming demographics.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Consider the fact that Microsoft makes them a requirement for all games (except Indie).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While many folks (such as myself), love to collect \"cheavos\" by the stack - they provide a feedback mechanism to hardware and software developers better than any survey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From such statistics you can determine how many hours into a game a typical player plays, what the historical mix of game genres has been (FPS/RPG/Sports/etc), if more players choose the \"good\" options or \"evil\" options, among other things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sinister, isn't it? :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21619/EBongo", "score": 1}}, {"sents": [{"text": "They are of no use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're just to show your friends how good you are at gaming.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57510/hsjsbsjs", "score": 1}}], "question": {"question": "So, I have been playing Xbox 360 for a while now, and have collected quite a few points towards my Gamerscore. It seems like each player has their own points, and they are cumulative across all games. Is there anything I can actually do with them, or are they just for bragging rights?", "title": "What do the Xbox 360 achievement points (or \"gamerscore\") do?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360><achievements>", "link": "gaming.stackexchange.com/questions/48610", "author": "gaming.stackexchange.com/users/6146/PearsonArtPhoto"}, "example_id": "14_48", "summaries": [["It is mostly for bragging rights. However, the Xbox Live Rewards now means you will get increasing benefits based on your gamerscore. ", "The community points out that there is no meaningful usage of earned achievement points."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is stated that the achievement points are of no use."]]}
{"answers": [{"sents": [{"text": "Unfortunately, Skyrim does not provide a method for displaying its FPS to the player.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The console command tdt", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(ToggleDebugText) was expected to work by many players, as it did in previous Bethesda games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't work in Skyrim, though, so third-party software really is your only choice in this case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used FRAPS successfully with Skyrim, the free version is sufficient for just an FPS readout.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, if a game or its engine doesn't specifically provide an implementation of an FPS readout (usually via some sort of console command or similar), then additional software is your only choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1485/DMA57361", "score": 29}}, {"sents": [{"text": "You can use the Elys MemInfo SKSE plugin to display FPS along with several other useful statistics in-game.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This will likely result in more accurate readings and is simpler than using a separate tool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Requirements:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Skyrim version", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.1.21 or above is required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Skyrim Script Extender version 1.1 or above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least Windows XP SP1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Installing:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extract the content of this archive into your Skyrim folder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( by default the folder is \"C:\\Program", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Files (x86)\\Steam\\SteamApps\\common\\skyrim\" )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If correctly extracted you should find SKSE_Elys_MemInfo.dll inside your \"\\DATA\\SKSE\\Plugins\\\" Usage: Hit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scroll Lock in-game, direct gaze toward the top right corner of the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19827/kotekzot", "score": 4}}, {"sents": [{"text": "Steam has an in-game FPS counter for any game built into the in-game settings.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "From HowToGeek : In Steam (while no games are running), just head to Steam > Settings > In-Game and then pick a position for the FPS display from the \u201cIn-game FPS counter\u201d dropdown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at the corner of the screen you chose while playing a game and you'll see the FPS counter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/230220/C W", "score": 4}}, {"sents": [{"text": "MSI Afterburner is another one you can use.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It was working then all of the sudden stopped for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Could be just something I am using interfering with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing worth a shot trying; Download, install, open up Right click on the monitor and go to properties Click the monitoring tab Go down to 'Active Hardware Motioning graphs' Check FPS and below that options", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "were to show Game Booster also has FPS options.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Will try FRAPS this time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above may work well for others or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Who knows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worth a shot as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31569/Neotropic", "score": 2}}, {"sents": [{"text": "If you are using ENB Series ( link ), just press * on your numpad.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36198/javs", "score": 1}}, {"sents": [{"text": "If you have an EVGA video card their tuning utility has the ability to display fps in custom colors/locations.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38438/UrKungFuNoGood", "score": 0}}], "question": {"question": "Really this goes for any game, but for my current needs, how do I measure my Frames per Second in Skyrim?  If possible I would like to avoid installing any additional software.", "title": "How do I find my frame rate (in FPS) in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/49062", "author": "gaming.stackexchange.com/users/19208/gameaddict"}, "example_id": "15_0", "summaries": [["Skyrim does not provide a method. However, you can use a plugin like Elys Meminfo, MSI Afterburner or Game Booster to see your FPS.", "While Skyrim does not offer a way to look up FPS in game, there are many ways to do so, mainly by using a third party software or a mod."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is stated that there is no in game way to look FPS.", "The community suggests a plethora of external means to look up in game FPS."]]}
{"answers": [{"sents": [{"text": "I can tell you now there isn't a clear-cut winner for each role.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there are definitely monsters that excel more than others in their roles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a list with some great monsters and why (this is partially taken from the official guide and partially my own experience): Commandos: Chichu: Has very high strength stats and the valuable armor breaker and various \"feeder\" abilities.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Dragoon:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "According to the guide the most cost effective monster (easy to max out and has some great abilities like Feral Speed 2, ATB charge 2, and Armor Breaker).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Red/Golden Chocobo: Both have excellent potential but it would be wise to infuse them with pack mentality.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Tonberry / Don Tonberry", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": ": They are amazing all-around", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Commandos but Tonberry is probably a bit better seeing as Don Tonberry continually has poison on him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Twilight Odin: Probably the most lopsided in stat growth and incredibly expensive to max out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, once you do max him out his stats are almost peerless and he is one of the few monsters capable of a full ATB gauge of six elements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ravagers: Buccaboo: Great early peaker that is recruitable early game and the cheapest source of Gilfinder 2.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Apotamkin: It's an early peaker with fairly high stats and has access to all elemental spells of the first two tiers and all physical strikes as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Although the monster only has a 2% chance of being recruited.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blue Chocobo: Is the best choice for an ultimate all-around Ravager.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Although you should try to infuse elemental spells that it does not learn naturally and infuse it with useful passives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sentinels: Pulse Knight:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As an early game Sentinel it's the best and easy to max out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also boasts the +25% HP passive which you can later infuse into another Sentinel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bunkerbeast: Is a good choice for a long-term investment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It learns Challenge early on and boasts a massive HP pool (8000-ish).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only downside is that he doesn't learn Mediguard but you can infuse that ability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Silver Chocobo: Offers final stats similar to Bunkerbeast but at a lower cost.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's also the best chocobo to race with in Serendipity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saboteurs: Black Chocobo , Chelicerata , Necrosis , or Dendrobium .The", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "first three have the improved debuffing passive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dendrobium is a cheaper alternative and in all other ways just as viable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Synergists:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amanojake", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": ": Notable only for infusion fodder learning all three of the en- spells which have high damage boosting potential.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gahongas: Earliest monster you will encounter that has both Bravery and Faith although you might be struggling to maintain its development.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Yakshini:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the better choices as your main offensive Synergist for a large portion of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's fairly cheap to develop, relatively durable, and built for offense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Purple Chocobo:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Best choice for a level 99 Synergist but given the advantages of narrow specialization you may wish to keep other Synergists as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Medics:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Caterchipillar:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Only natural bearer of the passive skill Resist Elements +30% and therefore makes for good infusion fodder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flanitor: Probably the most accessible source of both Cura and Esunada and learns Improved Cure 2.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Green Chocobo: Best candidate for a level 99 Medic", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ": just be sure you infuse Esuna and Esunada from a Flanitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19798/Serge Bekenkamp", "score": 15}}, {"sents": [{"text": "Chichu is the best commando you can have: the other one I use isn't that great.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can get Chichu by using Moogle Throw at a small group of flowers near the nomad camp in Archlyte Steppe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19551/Xion Rabbit", "score": 1}}, {"sents": [{"text": "My Proto Behemoth has 1400 str at level 40.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's pretty much the best COM", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've come across.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20021/YouSlow", "score": 1}}, {"sents": [{"text": "Golden chocobo in 'a dying world' is a very good commando.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He is even better if you have 'pack mentality' infusion skill, along with two other chocobos in your paradigm pack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20564/Toddly", "score": 1}}, {"sents": [{"text": "For a decent early to mid game ravager you can't go wrong with a Gremlin.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Especially if you infuse some more spells!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20895/Ropahe", "score": 1}}, {"sents": [{"text": "Narasimha is a very good comander, can get him above 1000STR and has high HP, infuse him with 25% HP and is one of the few monsters that naterally can attain 6 ATB gauages, only downside is that his attacks are generally slower than other Coms despite him being a beast to have in battle probably the only monsters to rival chichu.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20911/Tom", "score": 1}}, {"sents": [{"text": "Gigantuar from the Archylete steppe is a good synergist.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He's the green cactus in the middle of the map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not too hard of a fight but hard to level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He comes in as a grade 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm one of those gamers who has to do EVERYTHING in a RPG", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I've had him from the earliest point possible", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I still have yet to level him once", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm at Augusta Tower 200 AF.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19814/Shannon grady", "score": 0}}], "question": {"question": "As the question states, what are the best end-game monsters to use for each role (e.g.  COM ,  RAV ,  SEN , etc.), and where can they be obtained? This should be excluding any pre-order specials or content otherwise inaccessible to the general public...  If there isn't a clear-cut \"winner\" for a single role, please post the options and what you gain / lose with each one.", "title": "What are the best end-game monsters of each role?", "forum": "gaming.stackexchange.com", "question_tags": "<final-fantasy-13-2>", "link": "gaming.stackexchange.com/questions/49407", "author": "gaming.stackexchange.com/users/10748/Yuck"}, "example_id": "15_1", "summaries": [["Chichu has very high strenght stats, Red/Golden Chocobo have excellent potential, Twilight Odin is lopsided in stat growth and expensive to max out, Buccaboo is a great early peaker, Blue Chocobo is an all-round ranger, Bunkerbeat is a long-term investment and Green Chocobo is a candidate for a 99 Medic.", "While it is a complicated matter because of the complex mechanics, it seems that there are few monsters for each role that can be categorized as the best."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists the best end game monsters, regarding each role."]]}
{"answers": [{"sents": [{"text": "It actually means \"Unending Sorrow.\"", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "\"Krosis\" can mean both \"sorry\" (as Paarthurnax uses it) and \"sorrow,\" apparently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise we'd have a Dragon Priest named \"Sorry.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would seem like Paarthurnax's usage is less literal than elsewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The word wall for the last word of Storm Call uses it thus:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Qethsegol vahrukiv sahsunaar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do daniik vundeheim", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ag Nahlaas naal qo do Unslaad krosis", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This) stone commemorates (the) villagers of doomed Vundeheim, burned alive by (the) Lightning of Unending Sorrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for draugr being held against their wishes, there's some lore on a researcher who managed to gain their trust and infiltrate them .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They seem more fiercely territorial than anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14402/brymck", "score": 94}}, {"sents": [{"text": "[Not a complete answer, but too big to be a comment.]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unslaad Krosis , literally means, \"Eternal sorrow\", according to UESP , and the lore page on draugr confirms that they do indeed say it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, the draugr were in life the servants of dragon priests, and upon their priest's death they would be entombed with him as his eternal servants and guardians; there appears to be nothing unwilling about it, and the lore article even specifically debunks the common Nord misconception that draugr are cursed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Draugr are, in fact, the undead servants and guardians of their immortal dragon priests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This leads me to conclude that they are not, in fact, apologizing to the Dovahkiin as they attempt to disembowel him/her, especially alongside another common phrase listed in the aforementioned lore article, Daanik Ah Dov , or \"Doomed dragonhunter\", which appears to clearly be a threat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cannot, however, offer a clarification of the meaning of Unslaad Krosis in the context of the draugr mutterings, other than to offer my personal observation that dragon language appears to be at least somewhat idiomatic, and that oftentimes words seem to have deeper philosophical meanings than what a direct English translation would suggest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9342/Kromey", "score": 93}}, {"sents": [{"text": "They are just being sarcastic.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Really sorry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but im gonna have to kill you now\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19735/Lofahkin", "score": 5}}, {"sents": [{"text": "Krosis is a dragon priest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unslaad means Eternal or Immortal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They say Immortal Krosis.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42048/\u00c7a\u011fatay", "score": 2}}, {"sents": [{"text": "This also caught my attention the first few times I heard it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I understood it, they were apologizing profusely for attacking, and that confused me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I kind of thought that it was against their will, like the ghosts at that one place (I can't remember it right off the top of my head) where they say things such as", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", \"I'm sorry!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This isn't what I want!\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But like the lore explains, the draugr were willing to worship dragons and the such, in life AND in death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe they say it right before they are about to die for real, as an apology to those they worship.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like, \"sorry, I'm about to be slashed by this guy, so I can't worship you anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-shrug- that's just what I think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55231/Laddy M.", "score": 2}}, {"sents": [{"text": "Immortal Sorrow, in Nordic speech and speech native to Nordic legends sorrow was a past tense of sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Draugr are enslaved Nords, who were enslaved by the dragon priests during their lives to commit unspeakable horrors in the names of the world eater Alduin against their will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result it was thought that the gods, aka the Nine Divines, cursed them for their cowardice for not resisting the will of the dragon priests and the dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as the doomed dragon hunter thing goes, it is probably a reference to the Blades, as in the draugr in particular that states it was probably a blade in the past enslaved by certain circumstances by the dragon priests for whatever reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Krosis was one of the main and most powerful dragon priests, and more often than not the ancient catacombs that you will find throughout Skyrim, and Solstheim (even those that do not have dragon priests in them)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will most likely reference Krosis, as their enslaver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And even if that be the case I referenced the game to be sure and found that this is what the draugr are actually saying \"Un unslaad Krosis\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is an extra \"un\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I listen to the media I recorded multiple times and even slowed it down to make sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is an extra \"un\", which changes the meaning quite a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It translates literally as Our unending sorrow, which shows us that they are indeed doing this against their will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Their minds and souls are still intact, but their bodies are what is being controlled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Conjuration you learn that the mind and soul are separate entities, and without restoring a portion of the soul you cannot use reanimation spells, and without restoring the mind your reanimated corpses cannot attack, but you control their bodies in actuality, like a puppet master.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously you should read the books in the Arcaneum on conjuration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it explains it all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/99227/Unahzaal Vozahlaas Lokaal.", "score": 2}}, {"sents": [{"text": "I'm not entirely familiar with the topic but after reading all the attempted answers and comments I think it's fairly obvious they mean \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "long live Krosis\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After studying a few languages I find that literal translations can lead you astray from the intended meaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/101306/Kaneda", "score": 0}}], "question": {"question": "Draugr sometimes say \"Unstaad Krosis\" when attacking. I understand that means \"many apologies\" in dragon tongue (convo with Paarthurnax).   Does this hint that they are doing something against their wishes?", "title": "Are the Draugr apologizing to me?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/49817", "author": "gaming.stackexchange.com/users/16125/Aditya M P"}, "example_id": "15_2", "summaries": [["It means unending or eternal sorrow.", "While there are documents to help with the translation, regarding the languages included in Skyrim, the current phrase can have a variety of meanings."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is implied that there is a different meanig behind the phrase in question."]]}
{"answers": [{"sents": [{"text": "IMHO, no.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Let me explain: crouching allow you to reduce your exposed surface, making you a smaller target.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could be useful, but crouching has a downside: it impedes your mobility by reducing your speed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Since most of the weapons allow somebody to one-shot or two-shot you, good speed and unpredictable movements are your greatest way to survive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's why most of the time, crouching is the easiest way to die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7098/Lysarion", "score": 8}}, {"sents": [{"text": "yes it is.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Crouching reduces the amount of surface exposed to a possible enemy hit, while it is pretty much useless to use while walking it is usually used in midair, especially if you're moving in an area where you are an easy target.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is not a big deal tho, sometime people may miss you because you crouched, but good players know how to shoot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19797/Dix", "score": 3}}, {"sents": [{"text": "Crouching in an unexpected moment can save your life.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "One example is a shotgun infight - a crouch in the right second can negate a otherwise full hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same goes for rail gun fights at medium distance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, for gauntlet as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20041/Philipp", "score": 3}}, {"sents": [{"text": "When you crouch you move silently, I think most players crouch because they forget you can walk silently without crouching (I have it bound to shift).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Either that or they are just doing it because they can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11888/Flyphe", "score": 1}}, {"sents": [{"text": "In some situations, I find it to be very useful :) In some maps, e.g. in Asylum (screenshot) , you can crouch and shoot through the gaps between a wall and the floor :) You'll have to aim quite precisely, but it can be a very effective technique.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Your target will most likely not expect it / won't immediately realize where the shots are fired from, so there's more chance of dealing fatal damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least, that's what it does for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(oh noes, blew my cover)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it's of much use to have both players crouching, but it can be effective (and funny, I admit) to 'sneak up' to a target, jump up and surprise the other player or to deal blows with the gauntlet from your crouching position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bit of a noob player, my first reaction would be to fire straight in front, which is a waste of ammo and by the time I've realized someone's kicking me from down below, I'm already dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Woops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65636/Ann DH", "score": 1}}, {"sents": [{"text": "Crouching is good, for example, when sitting with gauntlet close to a teleport exit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One common technique is to make tens of frags when playing FFA on Asylum by taking Quad Damage and meeting all players coming from teleport with a gauntlet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For most of them this is an instant kill (150 damage in one hit) and crouching makes you a bit less visible from other parts of the map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73677/Display Name", "score": 0}}], "question": {"question": "In Quake Live I see users crouching when using gaunt or shotgun. Is there any advantage to crouching? Or are these players doing it for no reason?", "title": "Is crouching in Quake Live useful?", "forum": "gaming.stackexchange.com", "question_tags": "<quake-live>", "link": "gaming.stackexchange.com/questions/50442", "author": "gaming.stackexchange.com/users/19347/m3tron0me"}, "example_id": "15_4", "summaries": [["Crouching reduces your speed however it does reduce the surface exposed to an enemy hit.", "While there is not any standard use for crouch, that might help a player accordingly, it is commonly applied as an action."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is implied that crouching is not usefull at all or can handicap your gameplay.", "Most people find different uses for crouch, while playing."]]}
{"answers": [{"sents": [{"text": "First of all, avoid using any vehicles, they get hard to steer pretty fast and you might pick coins by accident.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So unless you are sure you can control your vehicle, either avoid picking them up or destroy them intentionally as soon as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In any event, turn off the magnetic vehicle add-ons if you have any.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use powerups.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Buy the Head Start powerup and when using it stay close to the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, 80% of the times you'll reach 750m without any coins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grab a few Quick Revive powerups as well, use them only if you've reached a significant distance without picking any coins (say, 1250m).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In the event you have a choice between death and picking up coins, die and revive yourself.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I'd avoid using the Final Blast unless it's a last resort, you may end up collecting coins while you tumble away, in any case, don't use it if you have a Quick Revive unless you've used that first.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Picking up tokens is up to you, they don't count against you, and you might get a revive or a Final Blast in the slot machine, but if you use them and get coins or cash them in you'd lose your mission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd say - prefer to use powerups before spinning the wheel for the first time.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The mission isn't that hard, I've completed it successfully several times", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I finished all missions 8 times by now), it's just takes a mixture of skill, luck and clever use of powerups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4027/JohnoBoy", "score": 10}}, {"sents": [{"text": "What I've found to be very useful on that is to turn off ALL magnetic upgrades (vehicle and, avoid getting any vehicles on the way.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "while you're running, look to the right most part of the screen, the coins come in very specific patterns and are often easy to avoid if you remember the patterns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have completed all missions 24 times and I am now on my 25th play through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the first 10 times, that mission was available on a normal basis (they repeated in the same order) since the big update it occurs less often, but still one of the hardest missions!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25524/sammy", "score": 2}}, {"sents": [{"text": "What I did before there was gadgets, I just stay on the ground and jump before zappers, some things that would help are air barry's, 1500 boost on the ground, final blast, gravity belt is optinal, and Quick revive.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26079/Trolldaddikfaice", "score": 1}}, {"sents": [{"text": "If you are buying Gadgets just to win that mission or buying utility things like final blast then you can just buy the unlock for the mission, it will cost you 15,000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35445/Brosef", "score": 1}}, {"sents": [{"text": "I have done all the missions 30 times each and have never had enough money to buy quick revives and small blast and soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you look at the right side or your screen and move away as soon as you see the coins, you should get it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't get any vehicles or spin tokens because they are harder to control and you might spin yourself $1000 which you do not need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39814/alex holt", "score": 1}}, {"sents": [{"text": "I have a very simple answer: Stay on the very top of the screen for as long as you can.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68455/captainfactj", "score": 1}}], "question": {"question": "This is the last mission that I have to complete, but I can't seem to come up with a good strategy to complete the mission.  I always seem to inadvertently collect a coin or two along the way to 1750m.  Is there some sort of winning strategy to complete this mission?", "title": "What's a good strategy for completing the \"Fly 1750m without collecting coins\" mission in Jetpack Joyride", "forum": "gaming.stackexchange.com", "question_tags": "<jetpack-joyride>", "link": "gaming.stackexchange.com/questions/52686", "author": "gaming.stackexchange.com/users/20046/RESPAWN"}, "example_id": "15_9", "summaries": [["Avoid using any vehicles and turn off the magnetic vehicles add-ons if you have any. Avoid using Final Blast unless it's a last resort and stay on the top of the screen for as long as you can.", "There are few strategies proposed to complete this feat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is instructed to utilize the game mechanics."]]}
{"answers": [{"sents": [{"text": "ways I do that (legally): Really mistreat someone (like your wife), hopefully they'll start a plot to kill you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Put yourself in every battle you do, try to lose them ;)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In a more 'cheaty' way, you probably can load the game as one of your counts/dukes and select the plot to kill the liege :) then go back to yourself and wait until they succeed", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16788/Rodolfo", "score": 11}}, {"sents": [{"text": "One of the most reliable ways is to try and assassinate someone with very high intrigue.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They will discover your assassin, and then they are very likely to send an assassin after you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they fail, or don't send an assassin, just try again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conveniently, after you die the reputation hit from assassinations disappear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26042/Lawton", "score": 9}}, {"sents": [{"text": "Just keep throwing him in harms way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hunts, get into as many fights as possible, piss off the natives, go crusading at every chance.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "That should up the odds nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's gamey ways to do it like Rodolfo stated, but who would do that?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8083/canadiancreed", "score": 7}}, {"sents": [{"text": "You can also commit suicide.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This option is available in your decision tab, if your character has the \"depressed\" trait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm uncertain when this was introduced; I don't think it was possible in 1.0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25281/Nix", "score": 5}}, {"sents": [{"text": "Another way to get your heir on the throne is for your current character to be forced to give up the throne as a result of surrendering in an excommunication war or a war to dispose of a tyrannical liege.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In the case of the latter here are some ways to get your vassals motivated to stand up against your rule:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "revoke their titles imprison", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "them execute said prisoners", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "what the odds are they won't start a war for independence as opposed to a war to depose of their liege, but if your current ruler is a bit of a douche to start with it's another in-character way to get what you're after.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27124/Eric", "score": 3}}], "question": {"question": "The current ruler of my dynasty is a bit of an idiot. His heir shows much more promise; is there a way to get rid of my current ruler?", "title": "I dislike the current head of my dynasty, can I arrange an accident for him?", "forum": "gaming.stackexchange.com", "question_tags": "<crusader-kings-2>", "link": "gaming.stackexchange.com/questions/52687", "author": "gaming.stackexchange.com/users/11240/Xenox"}, "example_id": "15_10", "summaries": [["You can put yourself in every battle, mistreat someone so they plot to kill you or load the game as one of the counts and select plot to kill liege.", "It is indeed possible to arrange an accident for a character and the community suggests few ways to do so."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community provides few options by utilizing game mechanics."]]}
{"answers": [{"sents": [{"text": "As an infiltrator, you're deadliest at long range with a sniper rifle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I find it most effective to use the cloak (1) to safely peek out of cover to line up headshots with the extra damage bonus, and (2) to reposition if the enemies get too close.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This tactic works great in multiplayer, where an infiltrator can solo pretty much any wave without a timed objective by kiting enemies around and only taking shots from a safe distance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11742/hammar", "score": 5}}, {"sents": [{"text": "Cloaking provides a defensive benefit of being able to revive squad memebers without attracting fire.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21078/ProximateTen", "score": 4}}, {"sents": [{"text": "Having played a bit further I have found cloak to be a bit more useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get a perk that allows you to use one power and still remain cloaked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you can cloak, get into a good position, take out a few enemies by using a power that has a blast range e.g. grenades, and then retreat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I haven't found it to actually provide much benefit for headshots as the sniper rifle's time dilation makes this easy enough without cloaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7019/row1", "score": 3}}, {"sents": [{"text": "Sneaking up behind is generally a bad idea, unless there's only one enemy left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using cloak for easier (and more damaging) headshots is the best use I've found so far, but you can refine it a little.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's very useful for getting into a better position when under heavy fire, and it's great for reaching otherwise impossible angles and eliminating that annoying biotic in the back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, just make sure you activate it as often as possible (unless you also maxed incinerate), even if you don't take advantage of being invisible the extra damage is reason enough to use it (though it's not really reason enough to max the skill, sorry =)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3172/Malabarba", "score": 1}}, {"sents": [{"text": "I recommend using Cloak Shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deploy cloak and line up with sniper rifle.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The last perk for Tactical Cloak improves sniper damage by 40%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also useful is Incinerate, for armored enemies, useful when you have low ammo and just blasting Husks when they get too close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is very important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get your chosen sniper rifle to lvl5 VERY quickly; I can't stress this enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll be one-shotting enemies like nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to buy alternate powers, I recommend Warp Ammo or Energy Drain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "E. Drain comes in handy when you're low on health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can drain enemies shields/health and gain it back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warp Ammo does really great damage, even better than Disruptor Ammo (I don't know much about it, so try another guide).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now onto the important part: choosing your sniper rifle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone has preference: Viper for fire rate, Widow/Mantis for power, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I recommend the Black Widow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has the power of a Widow (okay not entirely; it's weaker than the widow", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's still able to one-shot almost as good) and it has 3 shots instead of 1 before you reload.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the M-98 Widow and the Javelin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you've played the Widow, you've played the Javelin; they're that similar in stats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're the type of player that wants more fire-rate than power, the Viperor Inscisor would be good for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do decent damage and have a good firing rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tactical Cloak is your best friend as it's used to escape fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cloak Shot (DAT damage boost)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sneak-up for melee damage", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I guarantee you'll use this power the most).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The drawback is that, unlike in ME2, the AI is smarter and they still can shoot you if you cloak up close to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/56019/Devlin", "score": 1}}, {"sents": [{"text": "I find it is best used to retreat while damaged so you can be safe until your shields recharge.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I have found it occasionally useful for the damage boost", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "but only when the game gets stingy with thermal clips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "basically I think it's useful for being a coward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/96269/Sir Vanscoy", "score": 0}}], "question": {"question": "I chose the infiltrator class and have maxed out the cloaking ability. Overall the class and their cloak ability still seems disappointing when compared to some of the other class abilities.  So far I have been using cloak to get easy headshots with the sniper rife at medium range or to sneak up behind a small group of enemies and melee them. But both of these strategies mean that I can only take out ~1 enemy before becoming uncloaked.  What is the most effective strategy for cloaking?", "title": "How do you use cloak effectively?", "forum": "gaming.stackexchange.com", "question_tags": "<mass-effect-3>", "link": "gaming.stackexchange.com/questions/53813", "author": "gaming.stackexchange.com/users/7019/row1"}, "example_id": "15_12", "summaries": [["Infiltrators are deadliest at long range with a snifler rifle. Cloaking provides a defensive benefit so you can get into a good position and take a few enemies out using a power with a blast range.", "A single ability, like the cloak, won't be really effective if won't combined with strategic gameplay and proper gear. The community proposes few ways that cloak can be properly used. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few strategies are provided."]]}
{"answers": [{"sents": [{"text": "What you're dealing with is basically just the fact that it's a slower payoff than a melee specialization.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sticking with the cloaking and sniping tactics will payoff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll have to invest a lot into building your rifle up, but eventually most enemies will be one-shot kills unless they have multiple layers of shields.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Of course there is a lot more in the way of hybrid options in ME3 than there was in ME2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so some of it will be up to you and how you play the character.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cloak + Shotgun", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= AMAZING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right now my load out is:Mantis VWraith VShuriken V Cloak and Operational Mastery are at 6 and Fitness and Disruptor Ammo are at 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everything else is at 1 until I max the others out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20974/Steve the Maker", "score": 8}}, {"sents": [{"text": "Focus on getting your ammo powers up and your Tactical Cloak as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also make sure your putting points into fitness for the incressed health and shields.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Only melee if you are flanking and only if it gives you a good postion to take cover after you decloak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21067/p3nquin", "score": 3}}, {"sents": [{"text": "I would recommend trying to unlock the Quarian Infiltrator to gain access to Sabotage .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's the equivalent of the AI Hacking ability in the previous games and there have been numerous threads popping up recently about how powerful the effect is since you can use it to turn Geth Prime and Geth Pyro enemies to your side temporarily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't even need to deplete the enemy's shields before using it on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe that the fine gentlemen of the Beastie Boys said it best when they said Listen all of y'all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's a sabotage", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16793/Brysonic", "score": 3}}, {"sents": [{"text": "I play my infiltrator as a techy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sabotage, cryo ammo, incinerate, specced to stack damage and do combos.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And using the two powers thing with cloak ability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No need for a sniper just use the tempest 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "High rate of fire freezes EVERYTHING with cryo ammo and allows for easy triple damage incinerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sabotage also doubles this if it precedes them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then maxing out your gear for power speed and damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This hits like a truck, but i suggest palling around with EDI for her overload.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21401/Tyler", "score": 1}}, {"sents": [{"text": "I play my Shepherd character as a distance infiltrator which is serving me well on Insanity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I equip myself with the Widow with extended clip and damage, placing Disruptor ammo on to take out sheilded ememies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My secondary weapon is the Paladin heavy pistol with Cryo ammo to freeze those unshilded enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use cloaking with the extended duration to get good sniper points and take out enemies from a far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that Liara and either Janik or Garrus complement the build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As well as having this build in the multiplayer I also like playing with a shotgun build.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upgrade the melee bonuses as well as the ability to use a power when cloaked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then take a heavy hitting shotgun, of which I prefer the Claymore or Geth, then cloak, cryo then shotgun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39360/SwankTribal11", "score": 1}}, {"sents": [{"text": "I found this v\u00eddeo on youtube.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This guy are playing ME3 in insanity level without sniper... whit all points on melee dmg...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch 2:15", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22880/CrazyHorse", "score": 0}}], "question": {"question": "In Mass Effect 3 I chose Infiltrator for the ability to snipe and Cloak, but so far I've found that I run out of Sinper Rifle ammo fairly quickly and  Cloak doesn't seem to help that much aside from the damage boost .  How can I play this class effectively and what skills should I focus on? The melee damage boost skill seems useless (except for the increased health) since even with cloak running in and bashing on enemies doesn't seem conducive to living, nor does it pair well with sniping.", "title": "How can I play Infiltrator effectively?", "forum": "gaming.stackexchange.com", "question_tags": "<mass-effect-3>", "link": "gaming.stackexchange.com/questions/53916", "author": "gaming.stackexchange.com/users/11920/Ben Brocka"}, "example_id": "15_14", "summaries": [["You'll have to invest a lot in building your rifle up and getting your ammo powers up. Make sure you put points into fitness.", "Seems like there is no strict instructions as to how this class can be effective. It all comes down to taking advantage of mechanics and items."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players are giving up their opinions regarding the effectiveness of the class."]]}
{"answers": [{"sents": [{"text": "The family interaction you can have with your spouse are; to get the lovers comfort bonus to get some money from a home shop for a daily meal Beyond that there is no interaction you can have with your spouse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And no sex out of marriage either, this is a wholesome fun game about slaying dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21356/Slaymen", "score": 21}}, {"sents": [{"text": "Yes , with the Hearthfire DLC .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Some of its features: Ability to adopt up to two children, who will move into your house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Interact and play games to raise your new family.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow your child to keep a pet after it follows them home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some creature followers can also be kept as a pet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wish to adopt children without moving into a new home, you may add a child's bedroom to an already purchased home in a major city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UESP wiki, \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Skyrim - Hearthfire\" article", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 10}}, {"sents": [{"text": "You can't have your own, but you can adopt children from the Orphanage in Riften using this mod .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also a video showing how it's done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally didn't try it myself, but looks like it cause the child you adopt to live in your home and act as a follower - roaming around the house, sitting and eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not much, but better than nothing! :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7652/Shadow Wizard is Ear For You", "score": 7}}, {"sents": [{"text": "There is also this mod called Clover the orphan that adds a girl named Clover the orphan and you can pick her up at the orphanage just make sure you either have no followers at the time or a mod that allows for more followers otherwise she will not join you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23831/wsskufhsfbsjdfjdsfhd", "score": 2}}, {"sents": [{"text": "It is not possible at the current time in Skyrim.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But on September 3, 2012 an expansion pack is being released which allows you to build a house from scratch an actually own land.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also includes the option of having children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31544/Drew Rokl", "score": 2}}, {"sents": [{"text": "No, it is not possible to have children in Skyrim.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Aside from marrying and having your spouse cook dinner for you, there is decidedly limited spousal interaction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are using a PC, you can download this mod which will allow you to adopt children from Riften, if you really want a little brat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21437/Cryptex", "score": 1}}, {"sents": [{"text": "No, you can not have children in vanilla Skyrim.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21324/Little", "score": 0}}], "question": {"question": "Is it possible to have children in Skyrim?", "title": "Can you have children in Skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/55251", "author": "gaming.stackexchange.com/users/21352/Rebeka"}, "example_id": "15_16", "summaries": [["It is not possible to have children at the moment. You can adopt Clover the orphan, or children from Riften.", "While some people tend to believe that it is not possible to have children in Skyrim, it seems that it is actually possible by using DLC or mods."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests that it is possible to have children in Skyrim by buying a DLC or use mods.", "People being absolut that there is no way of having children in Skyrim."]]}
{"answers": [{"sents": [{"text": "You can find things that are not on the planets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Namely, fuel deposits from destroyed fueling stations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From all the scanning I've done, all the major war assets and quest related stuff were from planets.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only thing not on planets were the extra fuel, which comes in handy for those large sectors with multiple systems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note, if you find a fuel source, you don't have to collect it right away as you can always revisit it later with a low tank to fill up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll have to find (and collect) everything for the system to be marked 100% though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 8}}, {"sents": [{"text": "CVG.com has a complete, visual guide for scanning the galaxy, showing you exactly where everything is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As has already been said, planets hold War Assets, credits, artifacts and intel that gets you upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll only find wreckage that gives you fuel in space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6762/Teryx", "score": 2}}, {"sents": [{"text": "There are minor salvageable stuff floating around, I've found several fuel deposits in between planets, although the major artifacts are always located on planets.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What I do is position the Normandy so that my scan will cover the maximum amount of planets and empty space too (if there is only one planet in range of an scan, I position myself as far as possible while still hitting it with it), as to try to minimize number of scans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the percentage of discovered assets is shown for the solar system, and these fuel deposits are counted towards it,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you know when you can stop scanning without fear of missing something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14/juan", "score": 1}}, {"sents": [{"text": "You can find fuel in space, not on a planet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you will get the same sound effect when flying near such a spot as you get when you fly near a planet, so you don't have to scan the system blindly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just fly around until you hear the sound effect while not being near a planet", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and you know one location where you should scan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The war assets are always on planets, I never found anything but fuel in space.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4103/Mad Scientist", "score": 1}}, {"sents": [{"text": "Okay, you can scan anywhere", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that has the scan button popping up on the lower left side of the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get war assets and artifacts, which you need to complete side missions and get bonus creds, from planets.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From space you can find wrecks, which give you fuel \"important finds\" which are like small upgrades", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can equip by going to Liara's lab and interacting with the computer near the VI drone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "called Glyph (did I spell", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's name right?).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21403/Dylan Ip", "score": 1}}], "question": {"question": "I've only once had stuff come up when scanning a solar system, and they were both on planets. Can stuff be elsewhere or are planets the only things worth scanning? If so it means that most systems can easily be covered in only a couple of scans.", "title": "Where should I scan?", "forum": "gaming.stackexchange.com", "question_tags": "<mass-effect-3>", "link": "gaming.stackexchange.com/questions/55360", "author": "gaming.stackexchange.com/users/3610/fredley"}, "example_id": "15_17", "summaries": [["The major war assets are from planets. There are several fuel deposits in between planets.", "It seems that there are specific locations that a scaner can be used. The community is pretty aware of those spots."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People are detailing locations that are scanable."]]}
{"answers": [{"sents": [{"text": "One of the simplest ways to garner more money is to wait until the majority of your adventurers are in town, and then move your highest GP building in front of the field entrance.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This forces adventurers to go through the building to get out and fight monsters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just keep in mind that doing so will trap them out in the field, so move it back once all your adventurers are out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suspect this might work for the exit offscreen as well, but I'm not completely sure of that one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind that the star requirement is for total income , not net after maintenance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe I have ever netted 70K GP after expenses in any single month, even with Draggi mobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20456/Frank", "score": 7}}, {"sents": [{"text": "SPOILER ALERT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't read this section if you'd rather figure it out yourself you don't want a super effective strategy to beat the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a couple of strategies for the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, in terms of game layout, I didn't build my town in blocks, but rather in one long road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The inn, and the houses were at the end of the road, so any time my adventurers needed to heal, or rest, they had to walk past EVERY building I had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, early on use every misc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "item you find to build up your town buildings instead of using it on your adventurers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will pay off with income later, which you can use to buy misc items, and use them on the adventurers, but at a later stage in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially upgrade your inn, because, although you won't be able to get it up very high", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it maxes out at 900)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it gets the most use in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third, not every building is the same, and you really don't want every building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each building has a \"bonus\" it gives to an attribute, so rather than pick a building like the cake shop that only gives a +1 to health, build things like the archery range, the circus, and the combat school that give multiple bonuses, and that cost a lot to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, focusing on a fewer, high powered buildings, rather than one of everything, is definitely the way to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the end game, I had 20 buildings (not counting houses) and was very happy with my income.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't worry about the quests that much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're good, but there's a lot to be said for not always focusing on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you've got your income up, buy lots of items each time they become available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is useful for the cauldron, but when you give items, it's also a super boost to your popularity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd hand out a wave of items and when I came back to \"real time\" my popularity would jump 300 points, and I'd get 3 medals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was getting 12-13 medals a year near the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gets a little boring doling out the gifts, but it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41639/Gamble", "score": 5}}, {"sents": [{"text": "All you have to do is destroy your lower performing shops.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The mistake I was making was keeping one of everything in town.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as I pruned out 10 buildings that had the lowest price, I hit 5 stars the next month with an income of 80k+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So basically, just make sure your town has only a few buildings with high value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24552/Anthony", "score": 4}}, {"sents": [{"text": "If you have obtained the last adventurer Lily Raven, max out her Satisfaction and make her a house, her present for making a house is the Castle, use everything to increase its appeal and price, max price is 4,500.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Place it in front of the entrance to the battlefield as an incredibly fast way to boost that income up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26945/LtHawkeye1420", "score": 2}}, {"sents": [{"text": "Equip all your characters with the most expensive items!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove all shops except the weapon, armour, and accessory shops!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your chararcter will buy what they are equipped with from the shop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got 100k odd per month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30126/Ezlink13", "score": 1}}], "question": {"question": "I'm currently trying to earn my 5th Gold Star rating for my town, but the required income is a whopping 70,000. I figure the easiest way to get that number up is to get more adventurers to visit my town, but there must be a better way.  Beyond acquiring more adventurers and driving the appeal/cost of individual buildings up, are there other aspects of the game I should utilize to rapidly increase income?", "title": "What are effective strategies to raise my income?", "forum": "gaming.stackexchange.com", "question_tags": "<dungeon-village>", "link": "gaming.stackexchange.com/questions/57496", "author": "gaming.stackexchange.com/users/10204/Kotsu"}, "example_id": "15_19", "summaries": [["Wait until your adventurers are in town and move your highest GP building to the field entrance. Then you must destroy your lower performing shops.", "To raise the income, there are few steps that can be followed, like placing buildings in specific places."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["There are few ways to maximise the income, mostly by placing buildings in exact positions."]]}
{"answers": [{"sents": [{"text": "I addition to James' answer, you may also want to look at those two videos that explain the process: and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22493/rexp", "score": 5}}, {"sents": [{"text": "To enchant enter this command /enchant add [enchantmant]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "[Level] Example: /enchant add fire_aspect 10", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That command will enchant the item that you are holding to set mobs on fire", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29485/Vancouver12345", "score": 5}}, {"sents": [{"text": "You can enchant an item that is normally not enchantable with a couple of methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One way is to use an anvil and an enchanted book in creative mode.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In creative mode, the game ignores the normal rules of what can and cannot be enchanted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also do it using commands with NBT data embedded within it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The format for the /give command is as follows: /give [player] [item] [quantity] [data value] [NBT tags]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this, we're interested in the [NBT tags] part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The format for the enchantment tag is {ench:[{id:x1,lvl:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "y1},{id", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":x2,lvl:y2},...]} .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the full command for just giving a player an enchanted item would be as follows: /give [player] [item] [quantity] [data value (normally 0)] {ench:[{id:x1,lvl:y1},{id:x2,lvl:y2},...]} Check out this post on the Minecraft Forums for more details about using NBT data in commands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if I wanted to give myself (or the player) a stick with Sharpness V and Silk Touch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I, I'd use the following command: /give @p", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "stick 1 0 {ench:[{id:16,lvl:5},{id:33,lvl:1}]}", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do this for any item, any enchantment, and any value of level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, a note: using the /enchant command does not work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The /enchant command respects all normal enchantment rules, regardless of the gamemode of the player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even though you can make an Efficiency V stick with an anvil in creative mode, you cannot do it using the /enchant command.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20306/Unionhawk", "score": 5}}, {"sents": [{"text": "They are generally using editing tools, like MCEdit, to create the worlds and add into them the items that you are mentioning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like the Super Hostile maps that you can get", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I believe its Enchanted Caves that has a collection of ever more powerfully enchanted signs that are really very handy weapons in that map :))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have yet, however, to see a command in SPC that would allow you to put an enchantment on an non-enchantable item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am sure someone will correct me if I am wrong on this aspect :))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8581/James", "score": 2}}, {"sents": [{"text": "It was most likely tims the enchanter (a plugin) which makes it possible to enchant anything like the blaze rod and book.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "with it you can enchant a sword with all enchantments in-game like protection to level 127 etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(127 is the highest level).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38644/Steve", "score": 1}}, {"sents": [{"text": "With the new Enchanted books in snapshot 12w49a made it possible to enchant anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just go into creative mode, take an enchanted book (Or enchant a book to get it), place it in an anvil together with the item and bam!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38091/SilasPC", "score": 0}}, {"sents": [{"text": "Combine it with an enchanted book with an anvil.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50641/email", "score": 0}}], "question": {"question": "I recently came across the map which had an enchanted Blaze Rod and Book. I've searched the forums, and nothing seems to clarify this. How can one enchant an un-enchantable item, e.g. Blaze Rod, Cyan Dye, Paper, etc. Is there a way to do this without mods?", "title": "How do I enchant un-enchantable items?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><mods>", "link": "gaming.stackexchange.com/questions/57717", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "15_20", "summaries": [["Use an anvil and an enchanted book. If you use the plugin tims the enchanter, you can enchant anything.", "Looks like mods or admin commands are in need, in order to enchant items that can't be enchanted by any other means."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["While it is not possible by normal means, users are suggesting few things that might work."]]}
{"answers": [{"sents": [{"text": "Different skills have different AD and AP scaling.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example master Yi's alpha strike increases in power equal to 100% of your AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So building AP would increase that skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Garen on the other hand has his skills increased by attack damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it depends on what champion you are playing and what how you want to play them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just note that Ability Power does not increase the power of every ability so you need to know which ones do and don't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Master Yi is a champion that I've seen been used AP and AD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22196/Andrew Henry", "score": 3}}, {"sents": [{"text": "Ehhhh...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honestly?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depends on the champion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More specifically, it depends on if any f their abilities key off of AP, and how strongly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For example, AP Yi is doable, AP Garen is not.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Because none of Garen's moves have any AP Ratios (To my knowledge).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do some research on Leaguecraft.com or other sites about your favorite champion's abilities!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd be surprised!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22189/Mattarias", "score": 1}}, {"sents": [{"text": "Abilities are a tricky thing but you can easily tell from the in-game tooltip.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you see a +X on the damage amount for a skill show up in green text then it scales off AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you see it show up in orange text then it scales off AD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some scale off both, like some of Miss Fortune and Katarina comes to mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Auto-attacks (Right-clicking) on champions is only based off AD damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, auto-attacking structures (turrets, inhibitors, and nexus) are based off a combination of AD and AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A shortcut to get an idea of how to build or spec for a champion is to look at guides others have made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22193/user22193", "score": 1}}, {"sents": [{"text": "auto-attack heavy heroes benefit most by AD items but that does not mean that they wont benefit from AP items too", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": ", it just means that the hero may benefit more from AD items due to the abilities scaling with AD and even those who scale with AP may not have high AP ratios and do not make the hero better than what it would be with AD items for an example an AP yi may have high burst and high healing due to meditate and alpha strike but that still gives him weaknesses such as the long time between the times he can use the abilities and even then if his meditate is interupted he becomes vulnerable to dying.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Where-as if he scaled AD he will be more useful due to his consistent damage, this does not make AP worse or better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "just some heroes are more useful as AD in more situations as they would as AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22270/Daniel Redford", "score": 1}}, {"sents": [{"text": "AP does not boost auto-attacks at all , only AD does*.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In most cases anyways, very few champs get a small amount of bonus damage on auto-attacks based on AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mainly due to their passives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(See Diana, Orianna or Varus for examples)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the ability, the damage primarily scales with either AP (Green) or AD (Orange).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can check this on each ability's tooltip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the (+ ) will be color coded as any of the color's I've listed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A small number of ability's can actually scale off of more than one source, and it will have two boxes [aka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(+ )(+_) ]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "with each being a seperate color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are few other rare cases where they are based on other factors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One example is on max Mana (Blue, Ryze/Taric).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other's are based off your max HP (Red, Volibear/Sejuani) and Armor (Yellow, Malph/Taric)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37612/VanBuzzKill", "score": 1}}], "question": {"question": "Champions like Garen, Miss Fortune and Master Yi have high physical damage and low magic damage, but with all of those champions, I use their abilities a lot.  This made me wonder, if I get AP items and runes does it increase those even more? Or do the abilities get stronger with AD items and runes?", "title": "Will AP items and runes help auto-attack heavy champions?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/58254", "author": "gaming.stackexchange.com/users/22233/conjim"}, "example_id": "15_22", "summaries": [["Different skills have different AD and AP scaling. Abilities are a tricky thing. AP doesn't boost auto-attacks.", "In League of Legends skills scale differently on each champion, depending on AP and AD or sometimes on other stats."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is giving an explanation how AP and AD scalling on skills work."]]}
{"answers": [{"sents": [{"text": "It depends on who is fed on the enemy team and how many characters they have in that role.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For tanks: If they have Yi jungle, Tryn top and Kog bot, I should go for Thornmail and Frozenheart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the AD carry is killed 5 times in 20 minutes, and their AP mid got free farm and/or kills, you need to focus on MR.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you're an AD carry and the enemy has a Thornmail, get a Wits End.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It counters it (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or so I have heard, I dont play that much as AD carry).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22368/waterbird", "score": 2}}, {"sents": [{"text": "You need to know what champion you are playing and what role you need to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes the suggested items don't fit the play style you are trying to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An example of this is Gragas, I play him as an AP mage, however the suggested items are tanky items like doran's shield.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One way to see what items champions benefit from is looking up guides on how to play heroes on websites such as mobafire or leaguecraft.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However building items to fit the siutation you are in and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "what heroes you're against is the most appropriate way of playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22196/Andrew Henry", "score": 1}}, {"sents": [{"text": "It all depends which champion you play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Builds are pretty standard depending on the champions you're playing, but they can vary depending on the lane matchup and the way the game is going.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If the other team has a fed Ryze, for example, you might change your build a bit and go for a magic resist item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22168/Maximilien S", "score": 1}}, {"sents": [{"text": "Suggested items that Riot put are intended as guidelines for complete new players to the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Item builds however will and should always vary based on the game, team comps, and everything that is happening.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It is not a static thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What items to buy after depends on what items you want to build for your champ in that particular game (tank or damage) and what item you can afford at that time to build into the final item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need sustain to stay in lane, then you may have to buy crutch items", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "so you don't lose your lane too badly (items that aren't in your final build, like dorans blade/ring/shield).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22193/user22193", "score": 1}}, {"sents": [{"text": "Everything is situational, and based on what champion you have, what role you're filling on your team, your team comp, the other team's comp, and how well you are doing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally you should have an idea of what items you want to go for at the beginning of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, as an AD carry you should build damage items.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From there it depends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the other team is really tanky, you'll need a magic pen item like Last Whisper.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If their mages are giving you trouble, grab magic resist and defensive items like Bashee's Veil and Quicksilver Sash.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It all depends on the situation you're in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recommended items are good for new players, but they are certainly not set in stone by any means.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as useless items, there aren't any truly useless items, some are just a lot more situational than others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22482/BubBidderskins", "score": 1}}, {"sents": [{"text": "General advice:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They aren't items that improve your stats, but when it doubt get a couple of wards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wards win wars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even \"do work\" champs should buy wards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy items that compliment how a character plays.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For Ranged AD that's usually stuff like IE, PD, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just understand what you generally need in lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a damager dealer, you need more damage but also sustain.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And if it's a ranged character, you probably want some crit and attack speed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sustain is doubly important for top laners.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Don't neglect defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A common mistake for people who are new to 30, or still getting there, is to assume that you just need to keep loading up on offense with damage dealers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's not always true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next time you are in a game where some character on the enemy team is facerolling, consider building some defensive items to counter act that person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can turn a game around; failure to build defense usually just spells game over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When to buy defense just depends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are winning your lane you generally focus on damage/sustain/wards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are losing you might need to get some defense so you can survive harassment and keep farming/keep them off the tower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to spend your early gold such that it maximizes your ability to keep winning once you return to lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's one reason people get 2 and even 3 Doran's items; they're pretty good for the gold you spend and provide immediate benefits (health, a boost to your damage type, and either mana regen or life steal).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hextech revolver is a great caster item because it only costs like 1240 gold, gives 40 AP, and spell vamp (and for like 900g more you can turn it into Will of the Ancients; it's a cheap way to get 80 AP, quite a bit of vamp, and an aura that could help teammates).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given her changes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "last patched", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I think Irelia players are going to be more inclined to get some quick life steal (or bank on a Philo, since you'll be activating W more often).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some items are worthless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They just overhauled it but barely anyone had cause to buy Hexdrinker before the last patch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I'm not sure that has changed; I can't comment yet).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some items tend to only be good for specific characters", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Manamune builds on ranged AD were popular for awhile but it was not optimal (to put it another way - success when using a manamune build almost certainly could have come more readily by doing something smarter).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there are characters for whom it makes sense (really spammy characters like Urgot and especially Yorick).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It helps to discuss item builds in the context of specific characters, of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/829/peacedog", "score": 1}}, {"sents": [{"text": "There comes a time around level 20 (10 for me because I'm a cheeky person) where you just know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would recommend not using recommended items, because they aren't always the best option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mostly a build depends on AD vs AP, who you are laning against, and what position you are playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42054/Dude", "score": 0}}], "question": {"question": "There are suggested items in the shop menu, but I've seen many streamers buy items other than the suggested ones. I understand that it's on a case-by-case basis, but I've also heard (from watching streams) that some items are worthless.", "title": "How do you decide what items to buy/what to build?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/58511", "author": "gaming.stackexchange.com/users/22326/Joe"}, "example_id": "15_25", "summaries": [["It depends on who is fed on the enemy team. You can look up guides on how to play heroes on websites such as mobafire. Buildings are pretty standard but you might need damage items or crutch items depending on if you're an AD.", "While the topic is a bit vague and specific information is required in order to guide someone as to what to do, a common rule is to either read online guides or try to undertand the game mechanics."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is pointing few basics, regarding how item building works in League of Legends."]]}
{"answers": [{"sents": [{"text": "I wouldn't recommend stacking RoA on any characters really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order for the item to get to its full potential, you have to have it for 10 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus if you obtain it by 10 minutes, at 20 minutes you will have it maxed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you get a second at 15 minutes (which would be very fast) it will be ready at 25 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the time it takes for a second RoA to mature you could have beefed up your armor AND health with something like Sunfire Cape, or your armor AND mana with something like Frozen Heart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "RoA is a great item, but other items give benefits that it just doesn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15996/Emerica.", "score": 7}}, {"sents": [{"text": "At all times, you should only ever have one Rod of Ages and it should be bought before you are level 14.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The main reason Rod of Ages helps you is because of an early catalyst which gives hp and mana regen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once combined it is still not worth the amount of money invested in it for at least 7min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fact that it is so expensive and not worth the inital cost until time has past makes stacking Rod of Ages illogical, unless you know your game is going to last 2 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22416/GGClassic-Jona52", "score": 3}}, {"sents": [{"text": "I think if that's all you build, without boots or pure damage/defense, then yes it's bad gameplay.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You need to build what you can to win the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only people I can see you building more than one Rod of Ages are Singed, or Ryze, as they both benefit largely from everything that RoA gives you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22334/Kirkalirk", "score": 1}}, {"sents": [{"text": "RoA gives 60+20=80 Ability Power(AP), 450+180=630 health and 525+200=725 mana for 3035g.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If at this point you're having problem with AP:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Abyssal Scepter gives you 70AP, Magic Resistance (MR) and MR debuff for enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rylai's scepter give 500 Health plus the slow, plus 80 AP With health: Rylai's scepter give 500 Health plus the slow, plus 80 AP Shoul Shroud provides 520 Health plus cooldown reduction aura and improved mana regeneration With Mana:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Archangel's staff brings you 45 AP + 3% of your mana in AP and the passive will grow your mana pool drastically", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deathfire graps provides 60 AP, mana regeneration plus damage burst", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you look correctly, all these items can bring you more than the initial Rod of Ages bonuses you could be looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the way, RoA is efficient only 10 minutes after you bought it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In conclusion, I can't find any game where it would be more efficient to stack RoA rather than getting other items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even Vlad who gains bonuses in AP for health bonus and vice-versa has better object to go for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7709/M'vy", "score": 1}}, {"sents": [{"text": "AP/tank: Nasus Nunu", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amumu Are the only 3 champs I could see this working for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will also need boots for all champs and Lich Bane for Nasus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31164/LungCancer", "score": 1}}, {"sents": [{"text": "No, though it depends on the situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't cost efficient in the sense that there are other items that can develop good synergy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22669/luckypuppy67", "score": 0}}, {"sents": [{"text": "I would say it is ok to get maybe two RoA if you are playing a character like sling.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, you've got to remember that they take 10 minutes to mature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if their AD or bruiser/jungler figures out that you are stacking ROA or Warmog's for that matter... they can just build a Madred's Bloodrazor, and then your HP items would be working against you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22305/Trevor Patch", "score": 0}}, {"sents": [{"text": "I don't think it's bad gameplay, I think it's very good.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I just recently started doing this with Ryze, because Ryze's damage is based off his mana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This item, immediately - not just after 10 minutes - is the most mana you can get from a single item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So most mana available + health", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ ap for some extra damage?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes please.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33148/League", "score": 0}}, {"sents": [{"text": "This is for season 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've considered 2 RoAs (not tried it yet) on AP", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/AS Teemo depending on the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Say if I'm mid vs Annie: I need HP to counter her burst, since I can't get useful early magic resist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, with CDR (Nashors+blue/DFG), you are spending 125 mana every 19 seconds for the mushrooms, on top of using Q and W to move around/harass/farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a lot of mana burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thoughts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Nashor's Tooth can't keep up the mana regen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The HP removes some of the \"glass cannon\" problem Teemo doesn't really proc Rylais except with Q", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but this isn't that spammable Wit's end isn't as useful as Malady in S3 for MR instead Banshees (also built from Catalyst) isn't an offensive/early item", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23311/gbn", "score": 0}}, {"sents": [{"text": "Generally speaking, it's not efficient to stack items with unique benefits because these unique benefits don't stack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because a Rod of Ages has no unique benefits, stacking them is ok provided the champion can make good use of the stats.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11969/Ryre", "score": 0}}, {"sents": [{"text": "For extremely late game, two rod of ages, seraph's embrace, boots, void staff, rabadons on any champ with atleast 250-300 base mana, for a champion such as ahri, ziggs, or gragas, you'll end up with 3.6k health with over 900 ap + magic pen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43785/KEWKEWKREW", "score": 0}}], "question": {"question": "Is stacking items, like Rod of Ages, considered bad gameplay?", "title": "When is stacking items like Rod of Ages inappropriate in LoL?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/59647", "author": "gaming.stackexchange.com/users/22668/FattyBear2044"}, "example_id": "15_28", "summaries": [["You should only have one Rod Ages unless you are a character like Sling. It has no unique benefits.", "While the general rule is to never stack items, it seems that few people are stacking items that don't have unique passives."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few people are suggesting that having more than one Rod of Ages is indeed considered inappropriate..", "Few others seem to find it viable to stack more than two Rod of Ages."]]}
{"answers": [{"sents": [{"text": "This is something that can only be done with a very low ping and decent hardware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially you press W and target the enemy and then immediately press Q while you are traveling to complete the Headbutt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will cause Alistar to execute his Pulverize as soon as his Headbutt animation has finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because the enemy has a travel time from the Headbutt, the Pulverize will interrupt their movement and instead knock them up into the air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you ever see an Alistar seemingly activate his Pulverize and pound the ground for no reason, it is most likely because they attempted to perform this combo but the target was out of range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20923/RovingBlade", "score": 11}}, {"sents": [{"text": "right as you headbutt you quickly pulverize and instead of getting to far away they go up into the air.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Its like if malphite ults in a straight line and alistar is in that line not at the end of it and pulverizes right when malphite is on top of him he will interrupt malphite's ult and malphite", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will just end up being pulverized.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23061/Ryan McGahee", "score": 2}}, {"sents": [{"text": "to instant headbutt>pulverize you headbutt your target and immediately after press pulverize.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "just remember that this creates a quick and unsuspected CC and is less efficient than headbutt + pulverize or headbutt into a wall > pulverize.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instant headbutt > pulverize creates an opportunity for a quick gank if your jungler is very close, or creates a kill opportunity for your AD carry (assuming they have CC like vayne's condemn)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23051/herpderp101", "score": 2}}, {"sents": [{"text": "To add more information to the previous answers, you pulverize while you are in motion of headbutt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you are smartcasting, you'll want to be careful to be in range of the headbutt, so you just don't pulverize the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22971/iLevin", "score": 2}}, {"sents": [{"text": "Do not try to do it with smart cast it is very important to know the exact range of your headbutt so that you can time it correctly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing makes teammates more angry than someone knocking someone to safety that they were about to kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try the Smart cast range indicator in the more options in your main menu it should help you learn the range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once an Alistar has practiced enough it becomes second nature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22416/GGClassic-Jona52", "score": 2}}, {"sents": [{"text": "I believe you should Smart Cast on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was an idea that by sequencing smartcasting fast enough you'll be to get it off without timing. http://vimeo.com/23622202", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23127/LookingAtYouKid07", "score": 2}}, {"sents": [{"text": "Saw the video post and brought a youtube one for quick play", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23133/user156133", "score": 2}}, {"sents": [{"text": "You can do this with ping even around 150.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is to simply press your Q as soon as you see Alistar begins his headbutt animation.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This will basically put his Q into effect as soon as your headbutt hits the enemy, so they will jump ever so slightly before getting a knockup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should note that if you are going to headbutt the enemy into a wall, it's better to do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will be \"CCed\" for longer as they have to wait about half a second for the travel time they would have went with headbutt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can walk two steps towards them then pulverize to get the full effect of the knockup and stun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22193/user22193", "score": 1}}, {"sents": [{"text": "Here's Xpecial from Team Solo Mid (TSM)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "playing alistar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you watch it, it's a good way to see timing for the combo and how to play Alistar:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23228/lostpuppydog", "score": 1}}], "question": {"question": "Watching the pro players, whenever someone plays Alistar they somehow chain pulverize and headbutt in an instant. Does anyone know how they're doing that?", "title": "How do players link Alistar's Headbutt and Pulverize in an instant?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/60619", "author": "gaming.stackexchange.com/users/22120/Enix Blade ggClassic"}, "example_id": "15_30", "summaries": [["You press W and target the enemy then press Q to complete the headbutt. You pulverise while you are in the motion of headbutt.", "The combo works if the player finds the proper timing while using the skills."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is explained how to perform the hotkey combination."]]}
{"answers": [{"sents": [{"text": "It's averaged out over 5 seconds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's very easy to test:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go into game and buy a meki pendant to start, then use mana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes up steadily, and NEVER jumps up by 7 every 5 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23074/Masck", "score": 12}}, {"sents": [{"text": "It's periodically.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have an item that generates gold per 10, such as Heart of Gold or Kage's Lucky Pick, then you get more gold over time, not a sudden burst every 10 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to test this, then amass a large sum of money and go back to the base and buy a number of gold per 10 items and watch as your gold gain skyrockets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This applies to all other stats such as Health or Mana Regen, or runes for Energy gain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Force of Nature gives the 0.35% health every second on the dot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: http://leagueoflegends.wikia.com/wiki/Health_regeneration", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22276/Aceofgods", "score": 4}}, {"sents": [{"text": "If you pay attention to the video, after 6 warmongs, Rumble ticks every second for Health Per 5 secs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're small amounts and though the video is fast, they are still per minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know about gold or mana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume they might be the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23228/lostpuppydog", "score": 3}}, {"sents": [{"text": "I think this might help?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know the video quality is a bit bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23131/FishyUrftheGreat", "score": 1}}, {"sents": [{"text": "The actual healing effect from regeneration is applied every half-second, not every 5 seconds.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "http://leagueoflegends.wikia.com/wiki/Health_regeneration", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11969/Ryre", "score": 1}}, {"sents": [{"text": "For health regen and mana regen items the effect is calculated every 0.5 secondsso for example if you have a total of 30 health regen.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "every 0.5 seconds 3 health is added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which over a 5 second period accumulates to 30 health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then there are items like the Rod of Ages which adds x amount of mana/health every 60 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but this effect is only applied once every 60 seconds and is not calculated or added per second As a general rule: hp/mp regen, gp/5 and damage over time is calculated per 0.5 seconds.anything else is added all at once like Rod of Ages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:- myself (loads of buying regen/gp5 items / 2000 games of experience)-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://leagueoflegends.wikia.com/wiki/Health_regen- http://leagueoflegends.wikia.com/wiki/Mana_regeneration", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19798/Serge Bekenkamp", "score": 1}}], "question": {"question": "This mostly comes from the effects like HP regen and MP regen, is the amount spread over 5 secs or after 5 sec exactly?", "title": "If an item has the effect \"XXX per 5 secs\" is the effect over 5 secs or is it exactly on 5 secs?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/60694", "author": "gaming.stackexchange.com/users/22120/Enix Blade ggClassic"}, "example_id": "15_31", "summaries": [["It's periodically and averaged out over 5 seconds. ", "The effects apply over specific timings."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is explaining the mechanics behind the timing of effects."]]}
{"answers": [{"sents": [{"text": "You can get a Mighty Blow when you use a channeled skill, but only if you kill enough monsters fast enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fact that you use a channeled skill to kill enough monsters does not qualify for Mighty Blow unless you kill them quickly enough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm pretty sure that, in general, Mighty Blow does not care at all on how you got the kills - from a single channeled skill, from an AoE attack, from a combination of mines and 2 different skills", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it only cares about 6+ kills in a short enough timespan (about a second).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So whether a skill is channeled or not has no impact here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But either way I was able to 100% verify that Mighty Blow is obtainable from channeled skills, but only when you kill the monsters quickly enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 8}}, {"sents": [{"text": "Mighty Blow bonuses trigger off of sustained attacks so long as several monsters die within a very short span of time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The easiest way to test this is on the first Act IV boss, who spawns a ridiculous amount of minions - sustained attacks such as the Wizard's Disintegrate can and will activate Mighty Blow, but only measure across a brief period of time - usually about two or three 'ticks' of the ability, though it may differ depending on which is in use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My computer's too terrible for video evidence, but here's a screenshot of Mighty Blow triggering from just Disintegrate on the aforementioned boss:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25747/Ashel", "score": 4}}, {"sents": [{"text": "I have gotten the kill X monsters in one hit bonus experience while using Rapid Fire.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "So at the very least, Rapid Fire counts as one attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other 2 probably does as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 3}}, {"sents": [{"text": "In my experience, yes they do.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For example the area-of-effect attack of the Barbarian allowed me toget up to 10 kills on nearby skeletons with a single activation, and thus a single blow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23/badp", "score": 2}}, {"sents": [{"text": "Sustained attacks seem to be exactly what the Massacre kill-streak bonus was designed for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Killing multiple enemies with de-facto different shots or attacks (even though they are of the same skill) and being rewarded with the Might Blow skill seems counter intuitive, since it's called Mighty Blow after all, and it does give some unfair advantage to players who regularly use these skills (although this doesn't really matter, it doesn't give a disadvantage to other classes) - but it still works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be more precise, in my tests I found that the only difference between Massacre and Mighty Blow seemed to be that all kills in Mighty Blow must result from one and the same attack of a certain skill, while Massacre can combine an arbitrary amount of skills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This results in sustained attacks of skills like Rapid Fire counting as one \"blow\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11566/heishe", "score": 1}}, {"sents": [{"text": "Mighty blow requires you to kill at least six monsters in quick succession using a single skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very similar to the massacre bonus , except that massacre requires you to kill at least 10 enemies in quick succession using multiple skills.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because it's based on kill timing and the use of a single skill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it does not matter whether rapid-fire or channeled skills are implemented as a single attack or multiple attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18830/Theodore Murdock", "score": 1}}], "question": {"question": "Mighty Blow grants bonus XP for killing multiple enemies with one attack.  Do channeled skills like Tempest Rush, Ray of Frost, and Rapid Fire count as a single attack for this purpose?", "title": "Do channeled skills count as one attack?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3>", "link": "gaming.stackexchange.com/questions/63629", "author": "gaming.stackexchange.com/users/None/"}, "example_id": "15_33", "summaries": [["You qualify for Mighty Blow using a channeled skill if you kill them quickly enough. Mighty Blow bonuses trigger off sustained attacks. ", "Channeled skills can count as one attack, if monsters are killed within a specific time frame."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is detailed that in fact, channeled attacks can count as one hit."]]}
{"answers": [{"sents": [{"text": "Party size does not affect loot drop quality.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Your drops are individual and the same as if you were solo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 Drops are different for each party member, increasing the probability of more relevant or interesting finds when discussed, shared, and traded between a four-person party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21177/Wolf", "score": 26}}, {"sents": [{"text": "As sean said, party size doesn't directly affect the loot - but there are indirect effects: monster hp only increases by 75% per party member", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so you'll get more monsters down in the same time compared to playing solo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "more mobs means more loot and thus more chances to get good items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in other words: playinng in a (good) group increases your \"good items per time\"-ratio, but doesn't change the \"good items per mob\"-ratio when playing with friends/talking with your party members about their loot, chances are high someone else gets an item you need (and other way around), so you can trade items.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "in other words: when discussing and sharing items, your chances to get good items increase a lot (up to 100% per additional party member), because everyone gets as much loot as he would get solo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the overall loot quantity is [count party members]-times as high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9892/oezi", "score": 17}}, {"sents": [{"text": "Edit: the things below are not correct anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since 1.04 magic find is individual for each player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Old answer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure if that got changed again but as I've read it if a player with let's say 50% magic find joins the party, that magic find gets distributed over the players (So they player with MF actually ends up with lower MF than he has on his gear).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So party size CAN directly effect chance of better loot if a player with mf joins your party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not a blizzard source but where they talk about that Solo vs Group Magic Find Runs Here a Blizzard source Follower + Gold + Magic Find Equipment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20041/Philipp", "score": 10}}, {"sents": [{"text": "According to the article posted and from what I have read the magic find % is added together and averaged over the group.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ex: player 1 has 150% MF, player 2 has 75% MF and player 3 has 40% MF, the three are added together for 265% and averaged for a total of 88.3% per player in a group.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But according to the article the MF% is only added together if you are soloing and have a follower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you have 150% MF and your follower has 150% MF then it is totaled at 300% for you, if I read the article correctly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28824/Dragoon709", "score": 2}}, {"sents": [{"text": "As of patch 1.0.8 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Party size affects loot positively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get a buff called \"Strength in Numbers\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feel free to party up and get extra loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Players now receive a 10% bonus to Magic Find, Gold Find, and Experience per additional player in a multiplayer game, up to a maximum of 30% in a four-player game", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6842/prolink007", "score": 1}}], "question": {"question": "I know that it  increases monster HP , and that experience and loot gained are separate from other party members, but do we have a higher chance of obtaining rare loot from having a larger party?", "title": "Does party size affect chance of better loot?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3>", "link": "gaming.stackexchange.com/questions/64047", "author": "gaming.stackexchange.com/users/24469/mombi"}, "example_id": "15_34", "summaries": [["Party size does not affect the loot. Players can receive a bonus to Magic Find, Gold Find and Experience per additional player.", "It seems like group size does not affect directly the chance of better drops."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is detailing how loot is affected by the size of a party."]]}
{"answers": [{"sents": [{"text": "No.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "While the series' lore continues, the series was never known for its story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to experience the series, you will most likely need to play alone or with friends as D2 online players rush through the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While you can let experienced players run ahead, they will open and close quests for you before you can arrive, and spend little time looking at new items and listening to dialogue and cutscenes (which, undoubtedly, is why you're playing).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also the spam bots are awful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only benefit to you now, pre-Diablo III, is whatever you happen to take away from that rushed experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Even the Easter eggs are obscure and most likely won't be things you remember from a normal playthrough.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And even after all this, D2 is a very long journey to undertake alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game mechanics are also different between each game\u2014many of the dog-eat-dog elements of D2 (stealing loot, final boss rushes, power leveling) are downplayed or simply removed in D3 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you would play the games anyway, you will benefit more from the time invested by watching a few D1/D2 gameplay videos for nostalgia and this lore video series instead:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21177/Wolf", "score": 20}}, {"sents": [{"text": "No. If you are new to the universe of diablo, this is one of the best introductions you can find: .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It explains the diablo universe and what happenened in the two previous diablo titles without spoiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also goes over some games mechanics and development.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12130/Benjamin Crouzier", "score": 4}}, {"sents": [{"text": "Each entry in the Diablo series is relatively self-contained, but makes references to previous games in the series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The references are enjoyable if you are a big fan of in-game lore, but it is absolutely not necessary for the actual gaming experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a history of easter eggs within Diablo games (such as the Cow Level in Diablo 2, and Adria's Black mushroom in Diablo 3), but these are such a minimal part of the experience I wouldn't worry too much about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8096/Beofett", "score": 2}}, {"sents": [{"text": "Blizzard has put an immense focus on making sure Diablo 3 is accessible to everyone, even newcomers to the series and gaming in general.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will most certainly not need to play the previous games in order to fully understand the storyline.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Any necessary previous knowledge will be explained in-game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will, however, miss out on easter eggs thrown in for long-time fans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really love the idea of easter eggs, you should probably go back and play through the previous games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, I haven't played through the story yet,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so however strong these words are, there will be doubt until the game fully releases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will come back and update this answer once I can give a more authoritative one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 1}}, {"sents": [{"text": "Gameplay wise you'll do fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Diablo does have a fairly intricate backstory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't like Mass Effect where you had a lot of choices to make, but I think you'll enjoy the game more if you at are at least familiar with the back story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure you can find can a recap on Wikipedia, and there are a number of books if you really want to be hardcore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/341/bwarner", "score": 1}}, {"sents": [{"text": "This is more about your taste of games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't need to play diablo-1 nor diablo-2 to be fully aware of the lore and immersion of diablo-3 .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you want some vintage game, diablo-1 and diablo-2 are awesome, as @Fluttershy said Easter Eggs aside, Diablo and Diablo 2 are two of the best dungeon crawlers ever made, so not playing them means missing out on two of the best games ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are people that enjoy be part of the story behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are people that enjoy the story but don't mind skip the gameplay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Others don't care about the pass, only the present/future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are even people that don't like lore at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a resume for Diablo And here a good reference link (is a post in a forum of Diablo fans, and there is a lot of links for lore) tl;dr;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't need to play D1 or D2 to play D3, it's only good if you want to play them for the fun of playing a game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to only know the lore, you can look in the links above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12936/Michel", "score": 1}}], "question": {"question": "I plan on picking up Diablo 3 on the expected release day, but I am new to the franchise.  I know in other games it is crucial to play the previous release to fully understand the story line.  Does Diablo 2 have a cliff hanger I need to know about?  Should I play Diablo 1 and / or Diablo 2 before playing Diablo 3?", "title": "Should I play Diablo 1 and / or Diablo 2 before playing Diablo 3?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-series>", "link": "gaming.stackexchange.com/questions/64619", "author": "gaming.stackexchange.com/users/18818/Zero"}, "example_id": "15_35", "summaries": [["You don't need to play the previous games to understand the storyline.", "It seems that you can enjoy Diablo 3 without having knowledge from the other two games of the franchise."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is suggesting that Diablo 3 isn't tied strictly to previous games."]]}
{"answers": [{"sents": [{"text": "They are different names for the same character.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Wikipedia article you linked has the explanation, sourced from the former head of Sonic Team, Yuji Naka : \"Robotnik\" is the character's real name while \"Eggman\" is a \"common name taken after his shape.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In various iterations of the franchise, they've chosen different names for him, with Robotnik being more of the English name, and Eggman the Japanese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, since Sonic Adventure (1999) he tends to go by Doctor Eggman in both English and Japanese translations of his video game appearances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as whether or not this is a preference, a teasing nickname, or just a localization hiccup, the character rarely remarks about his different names or his own preferences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, as Jupotter points out , in Sonic Generations, Classic Tails refers to him as Dr. Robotnik, and he comments that nobody calls him that anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would seem to indicate that he's at least aware of his different names.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13845/agent86", "score": 33}}, {"sents": [{"text": "At the risk of showing my age, geekiness, and awesome memory... Just before, or just as Sonic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Hedgehog was being released on the Megadrive, a publication called Mean Machines (UK) had a pull out comic (Sonic The Comic didn't appear for a couple of years after that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this pull out comic, Sonic starts out as being brown, and cobalt in a treadmill explosion turns him blue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why there's cobalt involved in a treadmill, I have no idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the same explosion Doctor Kintobor turns evil for some unexplained reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was a really flaky story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, becoming his polar opposite in a flaky story, Kintobor became Robotnik (much like the Kaleds became Daleks, for all of you Whovians out there).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After typing \"Kintobor\" into a search engine, I have found this image:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, based on that: his name is Robotnik.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although, I suspect his original name was Eggman.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47557/Nick Tester", "score": 4}}, {"sents": [{"text": "Same Person different name.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This name is Ivo Robotnik, he's called \"Eggman\" because of his shape.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Really a nickname that's been with him since Sonic adventures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't remember him having a preference or not liking the name \"Eggman\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He like some of the characters, does have alternate universe version of themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like \"Dr. Eggman Nega\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24806/Ryiz", "score": 3}}, {"sents": [{"text": "Ivo Robotnik and Eggman are actually one and the same.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Check this link for references.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24290/Fritz", "score": 1}}, {"sents": [{"text": "They're actually different guys... who are the same guy:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dr. Ivo Robotnik is a nemesis of Sonic's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dr. Ivo \"Eggman\" Robotnik is the alternate history version of the first Dr. Robotnik, who eventually crossed over to the main timeline to become a nemesis of Sonic's after the first one was finally defeated.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "So, two different guys, but kind of also the same guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53429/user53429", "score": 1}}, {"sents": [{"text": "Doctor Eggman seems to be a nickname that both he and the characters around him have accepted and use frequently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Robotnik is his given surname.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In both the Japanese and American version of Sonic Adventure 2, Robotnik has a grandfather by the name of Gerald Robotnik .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 0}}, {"sents": [{"text": "It's the same idea as Princess Toadstool, vs. Princess Peach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the west, Peach was essentially the name she was deemed with, after the first few Mario games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wheras in the West after some Sonic Games, people often called Robotnik, \"Eggman\" based on his shape.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I think it's an east vs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "West thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/142269/Janet Alex.", "score": 0}}], "question": {"question": "Are they the same, or alter egos? Does  \"Eggman\"  refer to a specific persona with unique characteristics compared to \"Dr. Robotnik\"? Does the name change based on between the 3D/2D game perspective, or the game's region (Japan vs. US)? Does he ever assert a name preference, and does he accept or reject the Eggman nickname? They look the same\u2014is there a reason why the Sonic series uses both names simultaneously?", "title": "What is the difference between Dr. Robotnik and Eggman?", "forum": "gaming.stackexchange.com", "question_tags": "<sonic-the-hedgehog-series>", "link": "gaming.stackexchange.com/questions/64791", "author": "gaming.stackexchange.com/users/21177/Wolf"}, "example_id": "15_36", "summaries": [["They are different names for the same character.", "It seems that both names are defining the same character."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Both names refer to the same character."]]}
{"answers": [{"sents": [{"text": "Assuming \"upgrade\" means \"has no downsides and additional non-cosmetic upsides\", the current list would be this: Third Degree (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "same as Fire Axe, but also damages everything else connected by medigun beams)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hotrod (same as other hats, but due to a bug, if a Spy's disguise is wearing one and he's holding a Sapper, it'll flip over his face and expose him to attentive players)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are not currently any other pure upgrades in the game -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "any weapons that seem so are either purely cosmetic differences (Golden Wrench's Australiumization effect), replace a weapon with a support item of uncomparably different functionality (Sandvich, Gunboats), or have an upside that significantly outclasses the downside (Amputator having a healing taunt is much more important than the 20% damage reduction, which while probably technically an \"upgrade\" I don't think is the purpose of this question).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12939/Toomai", "score": 11}}, {"sents": [{"text": "Nearly all weapons that are not \"default\" either have a penalty attached to them, or change drastically the nature of that weapon slot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So items that are nothing but an 'upgrade' are very rare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are, as far as I know, the items that exclusively add to a \"stock\" item's ability, with no downside or change in functionality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire Axe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third Degree - Adds \"shared damage\" between targets attached by medic beam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bonesaw >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amputator - Adds healing taunt that heals multiple team members at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fists >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Holiday Punch - Causes target to laugh when struck from the back (stunning effect)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bat > Fish? - Special Kill Tracking (You might consider this an upgrade, or you might consider it a downgrade that reveals your location)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: Amputator and Holiday Punch both have downsides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Amputator does -20% damage, and the Holiday Punch does no crit damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 4}}, {"sents": [{"text": "There are only 2 direct upgrades in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Third Degree: With no downsides, the only upside is that this weapon hits enemies that are connected through a Medi-Beam.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Solem Vow: With no downsides, the only upside is that this weapon shows you the HP of enemies that you are aiming at.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Weapons such as Ali Babas Wee Booties, Targe n'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Charge, Kritzkrieg, RazorBack, ect, ect are side grades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even though they have no downsides (stat wise), they do take up a slot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Booties take place of your Grenade Launcher, and the shields take up your sticky launcher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same with the Sniper Backpacks, Soldier Boots, and Heavy Food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Kritzkrieg (with no down stats) is a side grade as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It turns your invulnerability into insta crits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The equalizer/escape plan are great melee weapons, but they prevent being healed (and the escape plan makes it so you take Mini-Crits while out), so they are not upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this cleared up the above answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9608/Shadow Z.", "score": 2}}, {"sents": [{"text": "Have a look on the official wiki http://wiki.teamfortress.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of weapons are \"upgraded\" in TF2, we can't list all of them here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're looking only for \"full bonus weapons\" (which is not really true), here's your list : Gunboats Mantreads Equalizer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ali Baba's Wee Booties Bootlegger Chargin' Targe Splendid Screen Dalokohs's Bar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fishcake Apoco's Fists Pomson 6000 Golden Wrench (the only one truly upgraded) Krietzkrieg Amputator Solemn Vow Razorback Darwin's Danger Shield Cloak & Dagger Saxxy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24962/zessx", "score": 1}}, {"sents": [{"text": "Almost all of the weapons you can drop or craft are upgrades from the default weapons.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The dev team has always tried to do a great job in balancing the power of your enemy-killers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's why most of them have a \"malus\": you have to weight, considering your playstyle, the great things that your weapons do and consider if those outshine the bad part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The weapons that don't have a red text usually are made that way because they have a way of functioning that completely substitute the normal behaviour of the weapon for that slot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take for example the \"shoes\" for the soldier or the demo (Mantreads, Gunboats, Bootlegger...): to use those you have to completely give up the secondry weapon slot, getting a passive bonus instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same applies for the shields for the demo or the sniper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Medic's alternative healing guns completely substitute the Overcharge mechanics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amputator's \"bonus\" requires a taunt, that effectively makes you lose control of your character while executing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third degree's bonus?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's almost always a suicide getting with a Pyro in melee range of someone getting healed by a Medic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have a great freedom of choice and the official wiki can be a good place to get a good idea of what can be a good upgrade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23609/Kappei", "score": 1}}], "question": {"question": "I've been looking for weapons that are upgrades from the default weapons in TF2.  Ex. Third Degree.  It's techinically an upgrade since there  are no downsides and it hits players via Medigun beams.  Are there any other weapons like this?", "title": "Which weapons are considered \"upgrades\" in TF2?", "forum": "gaming.stackexchange.com", "question_tags": "<team-fortress-2>", "link": "gaming.stackexchange.com/questions/65206", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "15_38", "summaries": [["Weapons that are not default have a penalty attached to them. The Third Degree hits enemies that are connected through a Medi-Beam. The Solem Vow shows you the HP of enemies.", "It seems that most of weapons can be upgraded."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community tries to define what default weapons might be and gives a definition regarding the upgrading."]]}
{"answers": [{"sents": [{"text": "Recent updates have made the bandit skin and humanity meter obsolete, but the community still identifies any player who robs or murders other players for their items as a bandit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The DayZ wiki has more information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UPDATE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since writing this answer, I've been following the forums and other info sources closely and learned more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Despite that the humanity meter is no longer shown and skins no longer change , everyone still has a humanity score under the hood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still determine if someone is a murderer by looking at them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your avatar's heart beats loud and fast if they have low humanity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method is effective from any range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rocket has stated that humanity will eventually be a greater factor in gameplay once again, but it isn't clear how this will play out exactly, or whether it will be in the mod or just the standalone game .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8105/AlphaStrik3", "score": 11}}, {"sents": [{"text": "As far as I can tell you're correct, bandits are players.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This forum post here tells you how to unlock a skin that identifies you as one \"Humanity\" meter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you kill enough people, it goes to zero, and you get the Russian VSK skin to identify you as a bandit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also a lot of talk on this forum post about the Bandits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Humanity doesn't reset upon death, but it does regenerate over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10262/Peter", "score": 6}}, {"sents": [{"text": "Bandits are simply players who kill other players for their gear.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They usually will be around high-value locations like the NW airfield, or a heli crash site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28346/gturn1", "score": 2}}, {"sents": [{"text": "Players who shoot people on sight.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "My advise to handling bandits is to kill them on sight even if that will make others think you are a bandit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Better you than them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/79736/user79736", "score": 1}}, {"sents": [{"text": "In these situations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's usually you surviving or them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bandits are scared of players killing them so there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they tend to try to terminate the problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trying watching people you just saw to try to identify if they are bandits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are unpredictable so be prepared.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I do not suggest running over to a bandit with a gun since they will most likely kill you right away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also don,t aWays trust people since they will shoot you afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/79736/user79736", "score": 1}}], "question": {"question": "One of the debug stats is \"bandits killed\". I originally thought they were just NPCs, but I recently encountered one (and died), and it seems to be a player.  What are bandits?", "title": "What is a bandit?", "forum": "gaming.stackexchange.com", "question_tags": "<dayz-2012>", "link": "gaming.stackexchange.com/questions/65890", "author": "gaming.stackexchange.com/users/8350/Wipqozn"}, "example_id": "15_40", "summaries": [["Bandits are players who rob or murder other players for their items.", "A bandit can be defined either as someone who shoots on sight, or someone who gets tagged by the game as a result of interacting in a hostile way."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players giving a definition of banditry."]]}
{"answers": [{"sents": [{"text": "This answer is outdated as of patch 2.0.1 - please see z's answer instead .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you die, you need to wait a few seconds and then your character respawns in the last check-point or at the beginning of the current dungeon floor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You respawn with full health, full resources (unless you're a barb), and in the same game state (so no monsters are resurrected).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you died during a boss of mini-boss fight (purple name), however, you respawn in the checkpoint right before the boss and the fight is completely reset - the boss has full HP again.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are level 10 or above, you lose 10% of the current durability of each of your items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 46}}, {"sents": [{"text": "As of patch 2.0.1, you are now given 3 options when you die (after a 3 second timer):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Respawn at your corpse Has a countdown of 5 seconds Limited to a total of 3 times within a short period of time Cannot be used during boss fights.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Seems to replenish a 'charge' once every 1-2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Respawn at the last checkpoint Instant", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "No limit to number of times Respawn in town Instant", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No limit to number of times", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3917/l I", "score": 24}}, {"sents": [{"text": "In Diablo III, dead players respawn at the last checkpoint they reached.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The good thing is that you no longer have to hunt for your corpse, the character will be wearing all the equipment and will have full health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe there is any experience or gold loss upon death either, but seems there is loss in durability of an item", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/200/Sathyajith Bhat", "score": 7}}, {"sents": [{"text": "Thankfully I have yet to die, but I did find this explaining death in Diablo 3 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hardcore characters are as they were in Diablo II;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mortal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One death", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is the end of a character.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Forever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For non-hardcore characters in Diablo III, death is a very temporary setback.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dead players can be resurrected by other players on the spot, or after a few second delay they may choose to respawn at the last checkpoint they reached.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When they respawn they are wearing all of their equipment and have full health; there is no corpse to retrieve or loot as there was in Diablo 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Characters do not lose any experience or gold upon death... As noted in their sit-down demo at E3, the developers did mention having to pay a hefty amount of gold in repairs after wiping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18818/Zero", "score": 7}}, {"sents": [{"text": "When you die, and in a group.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each party member can resurrect you by activating your grave/remains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can than select if to resurrect at that point, or resurrect at the last checkpoint (as stated before)*you still loose 10% durability if you are higher than level 10.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26725/Saariko", "score": 2}}], "question": {"question": "Diablo's first and second installments handled death differently, both in terms of exp\\gold penalties and also in if you respawned or not or instead had to reload from an earlier point.  In Diablo III what happens when you die?", "title": "What happens when you die?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3>", "link": "gaming.stackexchange.com/questions/66244", "author": "gaming.stackexchange.com/users/15095/Ender"}, "example_id": "15_41", "summaries": [["You respawn in full health with full resources at your corpse. This is limited to a total of 3 times.", "In Diablo 3, when a players death occurs, there are few options presented, depending on the type of character."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players describing the available options, regarding a players death."]]}
{"answers": [{"sents": [{"text": "According to answers on a Monk mantra question , the following should also be true of Shouts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Different shouts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "do stack (you get the effects of all distinct shouts)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Multiples of the same shout do not stack Differently-runed versions of the same shout will not stack, but you will get the effect of both runes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3241/Wikwocket", "score": 8}}, {"sents": [{"text": "Tater596, you are partialy correct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shouts do not stack, however, if different runes are used, they do.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If for instance 2 barbarians use their shout one runed with impunity (50% resistance bonus), the other with invigorate (+10% maximum life, 310 life per second), both would gain 20% armor, 50% resistances, 10% max life and 310 life per second.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "War cry does in fact work the same way monks mantras do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28740/SergeantMad", "score": 3}}, {"sents": [{"text": "Effects of the same kind do not stack with each other(unless stated in the tooltip, like with Frenzy).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Casting the same shout with the same rune will merely refresh the timer of the current effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1155/Mr. November", "score": 2}}, {"sents": [{"text": "I just tested all of this out, and here is what happened:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Me and and another barb, both with War Cry, used our shouts together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He had Invigorate, I had Impunity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The runes do not stack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When he used his shout, I got the life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I followed up with my shout, I gained resist, but lost all the extra life and life regen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same shouts do not stack, regardless of what runes are in them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33380/Kevin", "score": 2}}, {"sents": [{"text": "As stated above by Mr. November, these shouts are friendly buffs and will not stack regardless of the runes attached to them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I'm not sure if you are/were a WoW player, but think about the shouts that could be done by different warriors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If two warriors were in a raid, they would generally decide which shout would be done by which warrior.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One would generally do \"Battle shout\" to increase attack power, and the other might pick \"Commanding shout\" to increase stamina.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each of these warriors might have talent points invested in improving these shouts, and they would generally let the one with the most improved shout cast it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is basically the same in Diablo III.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25581/Tater596", "score": 1}}], "question": {"question": "Do Barbarian shouts, such as  War Cry , stack? If two barbarians cast War Cry, does the armor bonus stack or does it remain constant at increasing armor 20% for 60 seconds? What if each Barbarian has a different rune equipped?", "title": "Do Barbarian shouts stack for party members?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3><diablo-3-barbarian>", "link": "gaming.stackexchange.com/questions/66648", "author": "gaming.stackexchange.com/users/1770/Elpezmuerto"}, "example_id": "15_42", "summaries": [["Shouts do not stack if different runes are used. Effects of the same kind don't stack with each other.", "Shouts do not stack, if it isn't specified in the skill's tooltip."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players explaining that usually shouts don't stack, except it is detailed in the skill's tooltip."]]}
{"answers": [{"sents": [{"text": "There is a pretty good guide over at d3db here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It includes a spawn point strategy for farming the Act I ghosts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The diablowiki also has a concise listing here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lucious", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Depraved - a unique Grave Robber - found in Cemetery of the Forsaken - Act 1 Dataminer - a unique Ghastly Gravedigger - found in the Defiled Crypt - Act 1 Drury Brown - a unique Ghostly Murderer - found in the Defiled Crypt - Act 1 John Gorham Coffin - a unique Grave Robber - found in the Defiled Crypt - Act 1 Fecklar's Ghost or see also here", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "- Unique Enraged Phantom-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Festering woods - Act 1", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Archivist - Unique Grim Wraith - The Unknown Depths - Act II", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Tomekeeper - Unique Grim Wraith-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Realm of Shadow - Act II", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21619/EBongo", "score": 17}}, {"sents": [{"text": "The Tomekeeper can be found at the Realm of Shadow in Zoltun Kulle's Archives.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Dataminer can be found only in the FAKE Defiled Crypt with the Jar of Souls.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "John Gorham Coffin can be found only in the REAL Defined Crypt lvl 1(just where the door to the Chancelor's Tomb leads).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31610/Tanno", "score": 3}}, {"sents": [{"text": "Lucious the Depraved - Cemetery of the forsaken Dataminer - Defiled Crypt Drury Brown - Defiled Crypt John Gorham Coffin - Defiled Crypt Fecklar's Ghost - Festering woods", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Archist -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Unknown Depths", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Tomekeeper - Realm of shadow Note:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These are random and rare spawns so it wont be easy to find them,also keep in mind to check dead ends.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9888/Mentales", "score": 2}}, {"sents": [{"text": "I just found The Archivist in The Unknown Depths and he is indeed a Grim Wraith.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26526/Riil", "score": 2}}, {"sents": [{"text": "Found The Archivist in the Unknown Depths.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Took about 15 runs through, but I found him in a dead end that was no where near the exit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28756/Brian", "score": 1}}], "question": {"question": "The Haunted achievements wants you to   Meet the following ghosts:   Lucious the Depraved  Dataminer  Drury Brown  John Gorham Coffin  Fecklar's Ghost  The Archivist  The Tomekeeper    Where are these ghosts located?", "title": "Where are all the ghosts for Haunted?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3>", "link": "gaming.stackexchange.com/questions/67965", "author": "gaming.stackexchange.com/users/7816/Ian Pugsley"}, "example_id": "15_47", "summaries": [["the Depraved is found in Cemetery of the Forsaken,  - Dataminer  is found in the Defiled Crypt, Drury Brown is found in the Defiled Crypt, John Gorham Coffin is found in the Defiled Crypt, Tombkeeper is in the Realm of the Shadow.", "While random spawns, the ghosts for haunted are commonly appearing in specific locations."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists areas, regarding the locations of ghosts for haunted."]]}
{"answers": [{"sents": [{"text": "The Hanging Tree is a book and event in Act", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I, that takes place in the Weeping Hollow.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The event happens at a tree from which three corpses are hanging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When your character walks past, he'll say something like \"What happened to this grave,\" although I'm sure that depends on your class and gender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clicking the coffin under the tree starts an event where a dozen skeletons will rise up and attack you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you kill them all, the event is over and the book will pop up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are five random spawn points where you might find the tree within the zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you enter the zone from the Southeast, keep walking Northwest, off of the road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first random chunk is just on the other side of the trees that line the road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second is just northwest of the first; the third just northwest of that; the fourth to the northeast of the third.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fifth is on the other side of the road, far to the east and just a bit further north of the fourth chunk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are eight different tiles that might spawn in these five locations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you run this zone a few times, you'll quickly learn to recognize them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm describing all of them here to help make the farming process easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a narrow walk between two tree-clusters two trees in a cluster of unpassable terrain purple ground; a flat area where ~25 ghouls will spawn Haedrig's apprentice, in front of a hut a disturbed grave surrounded by a small, square wall; sometimes including four large gravestones an unburied grave - broken headstone, corpse, and coffin", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Den of the Fallen (one of the random instances for the No Stone Unturned achievement)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hanging tree, either by itself or with four bits of disturbed ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Hanging Tree event (and hence the book) will only appear when the tree is surrounded by those four bits of disturbed earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest way to farm this event is to change your quest to The Shattered Crown, walk out of Tristram to the checkpoint across the bridge, and start hunting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't find the tree, leave the game and then resume again -- you'll spawn right at the start of the zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knowing that there's five places where this event/tile can spawn should help you quickly find it (as well as the Den, if you're hunting that achievement too).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: in the below image, I just marked what the chunks were that time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're random!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The tree could be at any of the 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9394/PixelWight", "score": 32}}, {"sents": [{"text": "According to this post at gamefaqs forum: I have just got the Hanging Tree Lore Book a few minutes ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have attempted many times with the \"Shattered Crown - Northwest Gate\" quest without success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I switched to the \"Reign of the Black King - The Royal Crypts\" and found the coffin with just a few attempts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found it about 2-3 \"tree blocks\" from the Weeping Hollow's entrance.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There is only 1 coffin next to the tree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your hero will say \"Something has disturbed these graves...\" when you click on the coffin or walk past (cant remember the details).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that a few coffin moulds will rise and all you need is to kill whatever that comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19047/SIMEL", "score": 6}}, {"sents": [{"text": "I finally got this book after 30+ runs or something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seams it's pretty rare (or i just got bad luck).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to look in those four areas of the map that are random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finding the tree is not enough, this event only happens when you see four desecrated graves around the tree, if you see a single grave, that is not it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You need to remake and keep searching.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fastest way is to get the checkpoint outside New Tristam when you are doing the \"The Shattered Crown\" quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way, every time you restart, you are already in the zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26937/Bruno Cardoso", "score": 2}}, {"sents": [{"text": "According to a comment on D3DB: This can be found in the Weeping Hollow (south of the Cemetery of the Forsaken) near a Rotting Coffin.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When you click on the coffin you will be ambushed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you kill all the mobs the book will drop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26052/CloudyMusic", "score": 1}}, {"sents": [{"text": "Using the answer here I was able to find the Hanging Tree in only a few run throughs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Particularly I was in Normal - A Shattered Crown ( Find the Cemetery ) on patch level 1.03", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10260/Tharius", "score": 1}}], "question": {"question": "Where do I search for  The Hanging Tree  book in Act I?  The Hanging Tree  is the first \"book\" you need to listen to in the Act I, but I cannot find it; what am I missing?", "title": "Where do I search for \"The Hanging Tree\" book in Act I?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3><achievements>", "link": "gaming.stackexchange.com/questions/69946", "author": "gaming.stackexchange.com/users/11420/BanditoBunny"}, "example_id": "15_49", "summaries": [["It takes place in the Weeping Hollow. Finding the tree is not enough, it only happens if you see 4 desecrated graves around the tree.", "It seems there is a specific location for the book in question."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The specific location is stated."]]}
{"answers": [{"sents": [{"text": "This can be used from what I read.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a game by your self, pause the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then log in on a different computer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will cause you to be kicked out of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other thing that I've noticed if you afk too long (about 25+ mins) paused you get kicked from the game, so that could be an option as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Both methods could be useful for hardcore mode, in normal mode I would just take the death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18697/Halfwarr", "score": 12}}, {"sents": [{"text": "If you are outside of town, the only way to quit the game involves a 10 second countdown timer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Whether you yank your ethernet cable, unplug your computer, or just go to menu -> leave game, the countdown timer will be triggered.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Your character will stand still and take no actions for 10 seconds as you wait to leave the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This occurs whether or not you can visibly witness it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, yes, you can leave a game during a boss fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the reason you want to leave the boss fight is because you want to avoid death, however, I don't think it's going to work out too well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're having trouble surviving while actively fighting back, being completely motionless for 10 seconds isn't going to help matters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1719/Invader Skoodge", "score": 10}}, {"sents": [{"text": "Pulling out the internet cable still leaves you in the game for a while before you time out so you would still die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same for just quiting the game, probably enough to get you killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20041/Philipp", "score": 3}}, {"sents": [{"text": "You can do any of the following: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yank the ethernet cable, this terminates communication to and from the server 2)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Hard reset your computer (power removal or holding the button)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "3) Exit the game (you have to survive about ten seconds or die it doesn't really matter) 4)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Log out (same as #3)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are no ways to get out of the arena, i.e. town portals will not save you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be noted it is still possible to have your character die (which is of concern in hardcore mode) and to suffer equipment damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/216/Woot4Moo", "score": 2}}, {"sents": [{"text": "There's no efficient way to instantly quit the game, I think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, either you die or", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you wait 10 seconds for the game to close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26773/Wayne", "score": 1}}, {"sents": [{"text": "You could actually get someone to tank the boss for you while you quit the game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Just a suggestion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26792/Dezkiel88", "score": 0}}], "question": {"question": "If I'm fighting a major boss in Diablo III (Maghda, Belial, the Big D himself, and so on), is there any way to escape or flee from the arena other than death? Can I quit the game, or yank my ethernet cable?", "title": "Is there any way to flee from a boss fight other than death?", "forum": "gaming.stackexchange.com", "question_tags": "<diablo-3>", "link": "gaming.stackexchange.com/questions/71645", "author": "gaming.stackexchange.com/users/274/Brant"}, "example_id": "16_2", "summaries": [["If you afk too long then you get kicked off the game. The only way to quit the game is a 10 second countdown timer.", "While there isn't any secure way to simply disconnect during a boss fight, some users suggesting that some things such as turning off the internet, might help."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few ways to disconnect from the game, while fighting a boss."]]}
{"answers": [{"sents": [{"text": "Yes, you'll have to buy the game as well as subscribe if you want to keep playing past level 20.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, when you buy the game (for $20), you get a free month (normally $15).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 11}}, {"sents": [{"text": "You can buy wow gamecards instead of subscribing if you don't want to (or can't) use a credit card to subscribe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You do have to have a credit card though to activate your account, which won't be charged if you cancel the subscription right away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quote from http://us.battle.net/support/en/article/account-creation-faq : Keep in mind that you are not billed for the first month of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, if you want to set up your account immediately, you can use a credit card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can easily change your payment method at any time during your free month, before your paid subscription starts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also you can find online stores that sell wow gamecards with a discount which can be a real money saver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29868/Blaaznar", "score": 1}}, {"sents": [{"text": "If you plan on continuing to play: Yes, You can pay online for 15$ per month or go to a store (eg.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Target) and buy a 60 day gametime card for around 30$. If you wish to stop playing If you do not pay, then the account will stay dormant until you pay for more time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are talking about paying immediately after you buy the starter pack You get a free month of gametime with the pack, but after it runs out your account will go dormant until you pay for more time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/64724/user64724", "score": 1}}, {"sents": [{"text": "Hi When you have bought world of warcraft you can play until 1 month past then you dont need to buy another world of warcraft, you can just buy the subscription after you have bought world of wacraft", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "then you can play 1 month, if you want 3/6 months it means you need to pay 3/6 times more but with 3/6 less euro,dollar e.t.c.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/144900/Easy Answer", "score": 1}}, {"sents": [{"text": "This is a buy and subscription based game, so yes, you need both if you want to play without trial restrictions.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Buying the base game", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy the game online or in a physical shop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any 'vanilla' version of the game will do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is: the original game, the original battle chest or the current battle chest, as any version will automatically be upgraded to the 'base game' which always* has all expansions besides the last one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buying the base game adds 30 days of game time to your account.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buying the expansion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will always* only have to buy the last expansion, as all previous automatically get added to the base game when a new one comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Expansions add no game time to your account.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need the expansion to access", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's exclusive content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can play the game without it, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Game time You can play the trail version of the game until you add game time for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Should your game time expire, your account will be playable under veteran conditions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can prepay your game time or set up a subscription, so you will never run out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first has the advantage that you won't forget to cancel", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", the second will never have you run out of game time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also pay for game time with ingame money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount you need is rather high for a new player, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since around 2012 till as of writing it has been this way and it will stay this way for the foreseeable future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/135964/Belle", "score": 1}}], "question": {"question": "I just started playing World of Warcraft, I am on the Starter Edition, which allows you to level up to level 20. After you reach level 20 I know you need to buy the actual game, but when you buy the game to you also have to subscribe to it?", "title": "Do you have to buy and subscribe to World of Warcraft?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-warcraft>", "link": "gaming.stackexchange.com/questions/75819", "author": "gaming.stackexchange.com/users/28775/Natalie"}, "example_id": "16_4", "summaries": [["You'll have to buy the game as well if you want to keep playing. ", "World of Warcraft has to be bought and then pay for a montly subscription, in order to keep using the service."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The users are explaining that World of Warcraft is a subscription based game."]]}
{"answers": [{"sents": [{"text": "According to the Doombrew Riven guide on LoLPro, Renekton is the hardest champion for Riven, as he counters her ability to get in and out on small exchanges and can out-sustain her with Cull the Meek.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Link is as follows: http://www.lolpro.com/guides/riven/144-riven-guide-top-lane/tips-tricks-synergies-and-counters", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29882/Jellee", "score": 3}}, {"sents": [{"text": "There are no champs who can really be considered a HARD counter to Riven.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Some champs that do well against her are Olaf, Garen, Renekton, Teemo, Nidalee and Kennen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Jax and Irelia can do well after a certain level as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I'd recommend goldfather8's guide on solomid.net to learn how to play or play against Riven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He goes into each matchup in detail, it'll help you understand how each champion can overcome Riven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main reason why there is no real hard counter to Riven is that she scales really well, has cc, has a shield for sustain, has damage from abilities and auto attacks (can't be hard countered by Teemo blind), and she has high mobility to escape bad situations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29835/eezoh", "score": 2}}, {"sents": [{"text": "Teemo - Why?", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He can kite ANYONE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If Riven tries to close the gap between you and her, you can outrun the hopping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Teemo bullies any melee champion top lane, and even more if they rely on autos for their damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its really easy too, just poke her like Teemo does, and kite her when she attempts to fight you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29832/SupaTecmag", "score": 1}}, {"sents": [{"text": "Olaf, would be the hard counter if there was one, since once he hit level 6, He should never be killed by Riven at all.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You just need to wait for riven to dash to harass you, and E her and walk away, till 6 when she dashes in, you can ult, when she stuns, and then hunt her down, since not factoring in flash, She has no way to stop you from killing her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29833/Zetwolv Uzu", "score": 1}}, {"sents": [{"text": "Riven's health regen has been nerfed which makes poking and kiting a good counter if you have some range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is, her sustain is lower now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She can't go head to head after wearing her down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if you're playing Teemo top lane Bottom lane, a typical ADC and support will poke and kite her out of lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Patch notes: http://eune.leagueoflegends.com/news/preseason-balance-update-2-patch-notes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23311/gbn", "score": 1}}, {"sents": [{"text": "There is no \"hard\" counter to Riven, but some dudes to decent against her.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Olaf and Rumble are pretty much a skill match up, Olaf can beat Riven pretty hard if played correctly, so can Rumble if he gets a little help from his jungler.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Irelia looses early to Riven, but outscales her after 15 mins even if Riven has several kills more.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Malphite and Udyr to pretty good against Riven, and while Malph just outfarm/scales", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Riven, Udyr beats Riven if played correctly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29368/Jacimovski", "score": 0}}, {"sents": [{"text": "I just smashed a Riven with Volibear.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He has an monstrous early game, and that's what you need to shut her down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41223/Northo", "score": 0}}], "question": {"question": "I find that Riven can do at least decently in every lane if played properly, is there actually someone who can counter her reliably?", "title": "Is there a HARD counter to Riven?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/78056", "author": "gaming.stackexchange.com/users/29829/Feral"}, "example_id": "16_6", "summaries": [["Renekton, Olaf, Garen, Teemo, Nidalee and Kennen do well against Riven.", "While many people can think of some champions that could potentially give hard time at Riven players, it seems that Riven can't be hard countered."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few champions that might counter Riven.", "However it seems that there is not actually, what is commonly considered as, a hard counter."]]}
{"answers": [{"sents": [{"text": "You have to wait until the target is sleeping.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then, go into sneak mode and click as if you are going to pickpocket them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You will then be presented with a screen asking you if you want to feed on the target or pickpocket them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure that nobody is watching, because you will get into trouble with the law and will have to pay your bounty or go to jail (because feeding on people is illegal).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10220/BigStuuu", "score": 21}}, {"sents": [{"text": "You have to be in human form then use vampire seduction then try to talk to the seduced.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It will ask you if you want to talk or feed - select feed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30520/Kody Miller", "score": 5}}, {"sents": [{"text": "As pointed out by desaivv feeding as a Vampire is not something specific to the Dawnguard expansion, it was possible to both turn into a Vampire and feed on individuals who were asleep in the original game.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, installing the Dawnguard expansion makes changes to Seduction, resulting in Vampire Seduction allowing you to feed on NPCs no matter if they're asleep or not.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52800/kalina", "score": 3}}, {"sents": [{"text": "Use a power attack on them when they are about to die in melee with Vampire Lord.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Talk to them while they are sleeping or try to pickpocket them when they are sleeping to feed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use vampire seduction on them while and then try to talk to them in the Dawnguard expansion.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Those are all the methods of feeding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also if you are a blood-starved Vampire Lord you dont have to feed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These methods work on PC, but I'm not sure about Xbox.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41804/vince", "score": 3}}, {"sents": [{"text": "I believe you are asking how to feed on people in the Vampire Lord form in order to get \"essence\" towards your vampire perks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The way to do this is to hold the attack button (the way you would do a power attack) when you know the next hit will kill them (this is in melee mode).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This usually works when the person falls to their knees and begs for mercy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is much easier to absorb essence in caster mode by shooting your red life drain spell at opponents in blood magic mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/41415/LiteshotV3", "score": 1}}], "question": {"question": "For a quest, I have to seduce Dexion Evicus then to feed on him. I succeeded in the first task, but the second is becoming annoying: I've reduced his life-total many times to zero, but I don't get the option to feed on him.   So - while I'm in the Vampire Lord form, how I can I feed on him?  I accidentally fed on a previous thrall, but I just can't reproduce that.", "title": "How do I feed on people as a vampire or vampire lord?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/79543", "author": "gaming.stackexchange.com/users/25745/Olivier Gr\u00e9goire"}, "example_id": "16_7", "summaries": [["You have to wait till he is sleeping, then g o into sneak mode.", "There are many ways to feed as a vampire in Skyrim, such as feed on people while they are asleep."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is giving details regarding the actions required to feed as a vampire."]]}
{"answers": [{"sents": [{"text": "Yes , its possible to do so assuming your hero has good items.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "High level runes are almost essential as well, so best to try this once your summoner is at level 30.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heroes with summons seem to be a good way to solo Nashor; for e.g. Zyra: Shaco: These have the advantage of basically turrets that keep firing at him while you can try to back off and heal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other champions who can solo the Baron:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tryndamere:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ashe: and well, pretty much any well-fed lvl 18 champion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/25150/Alok", "score": 10}}, {"sents": [{"text": "The best way to ninja solo Nash safely is with more life steal than you loose", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It do it frequently with : Fiddlestick (14)(Blue + 400 AP)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tryndamere (Good critical +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bloodthister)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Olaf (Wiggle) Jax(gunblade + Wriggle)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "nocturne", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Wriggle)(nahs gives free AS doing spells on the shield ;-) )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sion (AD + ult)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xin Xiao(Wriggle)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nunu jungle with Spirit of the Spectral Wraith and Glacial Shroud + Blue Solo Nashor at 15-20 mn maxing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Q", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you just need someone to take some hits for you Think a Nunu", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vayne//Kog can do it pretty fast too ;-) Good luck trying that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful to not be warded and that the other jungler is always visible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Giving a free nash on a ninja nash is pretty ugly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27063/Hystic", "score": 4}}, {"sents": [{"text": "I guessed its mostly AD champions that will be able to solo Baron, even if they are AD champions, they must fulfil two requirements (at least i believed) 1) farmed adequately enough for good powerful items (e.g The Bloodthirster, Black Cleaver ..) 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the abilities of the champions, I have tried Xin Zhao before and with his passive ability to gain life and his increase attack speed he is able to match the dmg output of Baron by stealing back some life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Others I have tried without much success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best mix for a solo will be good items and abilities that can either stun or increased attack speed", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "( XZ seems to have both, the triple strike and his increased attack speed) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As most tanker champions can't deal out much dmg and even tanker heroes cant tank that long against baron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30570/jonleech", "score": 1}}, {"sents": [{"text": "I would imagine that any AD champion with at least 1.0 attack speed and 6 farmed Bloodthirsters should be able to solo Baron, but most builds that you'll see in actual gameplay won't be suitable for soloing him.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Duoing is another story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30428/Kaslai", "score": 1}}, {"sents": [{"text": "AP Carrys with spammable spells (cassio, karthus, Ryze, Zyra) have an easy time soloing Baron.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Bruisers/ADCarrys can do so, but its somwhat harder due to Baron Nashor debuffing the AD of the champ who tanks his attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jax is a really good champ for soloing Nashor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/29368/Jacimovski", "score": 1}}, {"sents": [{"text": "I have solo'd Baron before with Karthus.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "His Defile is the key, of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30684/Sterling Bourne", "score": 1}}, {"sents": [{"text": "Pretty much any character would be able to do this with enough damage and tankiness, but as others have said, the practicality is the real question.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In a custom with a full build and no enemies to stop you, Baron is not that difficult for any champion (with some exceptions).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in a real game you have to finish Baron before the enemy team catches wind of it, so the list is very much smaller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as I know there is no comprehensive list of characters who can do it, but I imagine it is most of the characters in league with the right build.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31163/Kevin Wells", "score": 1}}, {"sents": [{"text": "Actually ADs have a slight problem with killing Nashor, because Nashor have a debuff called Voracious Corrosion which lowers AD by 50%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He uses it if he takes major physical damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still with enough AD and lifesteal the ADC can beat him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Champions like Jax or Fiddle is better since they have possibility of spellvamp instead, which Nashor is weaker against.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42396/Wertilq", "score": 1}}, {"sents": [{"text": "Yea I've done it with Jax multiple times.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's all about the gear you get, having life steal items and some other powerful items makes it relatively easy with jax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44262/ZOMGitsLogan", "score": 0}}, {"sents": [{"text": "Warwick can take him down alone very fast.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The build I use to do this is:Zephyr, Phantom Dancer, Berserker's Greaves, Spirit Visage, Warmog's Armor, and Wriggle's Lantern (or Wriggle's situational replacement) Almost full health when done with him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/48614/Master Magus", "score": 0}}], "question": {"question": "Is it possible to solo Baron Nashor?  Are any champions able to solo Baron Nashor, and if so what champions can do so?  To try to make this a better question, I was inquiring more late game under normal game circumstances if any champion could solo Baron Nashor. I was more concerned of us having 4 champions in view and having one of their enemy champions \"ninja\" baron while we are preoccupied fighting the rest of their team.", "title": "Is it possible to solo Baron Nashor?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/79929", "author": "gaming.stackexchange.com/users/18697/Halfwarr"}, "example_id": "16_10", "summaries": [["There is no list of characters who can do this. Your hero must have good items. The best mix would be items and abilities than can stun or increase attack speed.", "While it seems like a hard task, killing Baron solo is doable, but champion and build has to considered, beforehand."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is mentioned that it is possible to solo Baron."]]}
{"answers": [{"sents": [{"text": "You can use copper to make watches and depth meters.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Those stay relevant...until you make a GPS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd say keep 25 bars on-hand, just in case (ease of mind etc etc etc), and sell the rest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28644/Christopher Berman", "score": 8}}, {"sents": [{"text": "A few items and accessories require copper ore and/or iron, but for the most part, copper is of dubious value.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Though usually so plentiful that anything you sell can be easily reacquired, if need be).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Copper ore is the most profitable item (as opposed to making something with it), as are all other ores except for Meteorite Ore (which should be sold as meteorite bars).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So sell with no regrets!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 5}}, {"sents": [{"text": "Crafting the summoning items for hardmode bosses requires 5 copper and 5 iron bars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other ingredients may be farmed, but the metals cannot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you are absolutely certain you don't want to fight hardmode bosses and reap the substantial rewards, you should hang on to your copper and iron.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19827/kotekzot", "score": 4}}, {"sents": [{"text": "In addition to what everyone else has said, you can also make two decorative items with copper, which for someone like me, means I need a lot of copper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make copper chandeliers which are fairly cheap, but the biggest expense on my copper is making copper bricks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "1 ore per brick means that I'm farming up a whole lot of copper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12087/Mr Smooth", "score": 2}}, {"sents": [{"text": "Hang on to all of the copper all the way through the game.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "IT can be used for bricks and Chandeliers, which are both nice looking blocks when creating a detailed build.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're not interested in building, keep the copper until you have killed the Mech bosses and have a watch or gps, after that you won't need it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/220319/Pythonbites", "score": 2}}], "question": {"question": "In Terraria I've managed to equip myself in  Silver Armor  and all tools are silver or gold.  I also have a large stockpile of copper and iron bars.  I know I can use some ores for potions, but is there anything useful I can do with the bars besides sell them?  If I sell them, would it be better to craft them into items first?", "title": "What can I do with all this copper?", "forum": "gaming.stackexchange.com", "question_tags": "<terraria>", "link": "gaming.stackexchange.com/questions/80026", "author": "gaming.stackexchange.com/users/121/C. Ross"}, "example_id": "16_11", "summaries": [["You can use copper to make watches and depth meters as well as chandeliers and bricks. Other than that, it is of dubious value.", "Most use copper to craft specific items. Other than that, it seems there isn't  any special value to it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems that most users use copper for decorative reasons.", "A user is suggesting to sell it.", "While few others propose to store it."]]}
{"answers": [{"sents": [{"text": "Mystcraft is a mod that includes many different world generation features including a Void Age which is exactly what you describe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you aren't partial against cheating then the notebook obtainable via the Creative Mode inventory will have all the different symbols available already learnt so that you can custom build whatever type of age you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only other way is to use a map editing tool such as MCEdit to create a blank map, however this is limited to what you pre-generate as there's no way to make Minecraft generate blank chunks by default.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9364/Matthew Scharley", "score": 10}}, {"sents": [{"text": "You can use MCEdit to create a completely blank world in vanilla Minecraft.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just create a world from scratch, and add some blank chunks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your world will have nothing at all in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple of warnings, however: New chunks generated will be normal, since there is no way to make a \"blank world\" seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to make as many chunks as you need in MCEdit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't place any blocks at all, even if you edit the world in creative mode, you will not be able to add any new blocks to the world since there are no preexisting blocks to place new blocks on top of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to add just one as a starting point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11967/Alexis King", "score": 5}}, {"sents": [{"text": "When creating a world, choose the Superflat world type, clickCustomize, and remove all the layers.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39729/Ashtoin1", "score": 3}}, {"sents": [{"text": "This is pretty easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When creating a new world, select superflat type, click customize, go to presets, and replace the text in the preset box with 2;0;1 .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Then once you have created the world, use this command to place a block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/setblock", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "~ ~ ~ minecraft:stone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73420/DatEpicCoderGuyWhoPrograms", "score": 2}}, {"sents": [{"text": "If you don't mind using bukkit , there's a CleanroomGenerator plugin.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can then copy that world back to a vanilla one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 1}}, {"sents": [{"text": "If you use MCEdit, and you don't need a rediculous amount of layers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use layercontrol to select the layers you want and delete them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, if you use the chunk control to create superflat chunks there and set the height to 1 and turn off grass, it will make a layer of bedrock right at the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then all you need to do is select and replace the bedrock with air!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53325/Ipiano", "score": 0}}], "question": {"question": "Is it possible to hack level.dat to make world generate new chunks with nothing but air blocks?   Or is there any tool to create such world?  Is it possible to give that world file to someone with vanilla Minecraft, and newly generated chunks will be without blocks too?", "title": "How to generate an empty world in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/80279", "author": "gaming.stackexchange.com/users/30714/Andrew Isaev"}, "example_id": "16_12", "summaries": [["Mystcraft includes many world generation features. You can also use MCEdit to create a completely blank world.", "Minecraft offers the option to create a flat world but few users seem to prefer using a plug in."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Usage of plug ins and third party software is recommended.", "There is an ingame option to do such a thing."]]}
{"answers": [{"sents": [{"text": "Lava Carefully place a bucket of lava by your victim innocent bystander.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once they are aflame, pick it up again so it doesn't spread too far!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fire Light them on fire with flint & steel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can punch out the flames immediately to minimize collateral damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suffocation", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Carefully dig a hole directly beneath them, and fill it in with sand/gravel.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Drowning Construct a water flow that drowns them", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(look up some mob traps). '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Accidentally' knock them into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Zombie", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apocalypse Got access to a zombie spawner? '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pipe' your zombies with water flows into the center of the village.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless they've got an iron golem, there may be a few casualties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not you, it's the hostile environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 74}}, {"sents": [{"text": "I just tested these two options in my village right next to an Iron Golem, and he didn't bat an eye... Use a flint and steel to light the spot on the ground below them on fire, being careful not to hit them by accident.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then just let 'em burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, and be careful not to set anything else on fire when you do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anything else nearby catches, just punch it to extinguish it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can gently nudge villagers where you want them to go, so you could dig a 2-block deep hole next to the \"mark\", nudge them into the hole, then quickly drop a couple of sand or gravel blocks down on them from above to suffocate them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15/gnovice", "score": 70}}, {"sents": [{"text": "You may need to exercise even more caution now with the pretty scary update, or your villagers won't reproduce after other villagers have \"accidents.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\" From the version history: After a villager dies to natural causes, excluding mobs, while a player is within 16 blocks or if a mob kills a villager, no baby villagers will be produced in the next few minutes ( http://www.minecraftwiki.net/wiki/Version_history#1.4.2 ) You may want to send less useful villagers to serve out the rest of their lives in iron golem farms, or you could create some \"death rails\" for sending villagers who have outlived their usefulness 20 blocks away from the village to \"a place where accidents happen\" Keep in mind that with the update and village reputation you'll want now more than ever to avoid direct involvement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gary's mantra rings true: Remember:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not you, it's the hostile environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35504/jlsecrest", "score": 25}}, {"sents": [{"text": "If you want to have even more fun: make LANDMINES", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ":D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is an effective way of both killing the villager and enjoying yourself as you watch the explosion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For even more bonus points, gas leaks in houses are a common 'accident'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35540/Wijagels", "score": 11}}, {"sents": [{"text": "My strategy is to dig a deep hole then put a TNT two blocks down and gravel/sand on top, then a pressure plate.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When they step on the plate, they trigger the tnt and fall with the gravel/sand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They'll die either from the fall or from the explosion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80802/KKage", "score": 6}}, {"sents": [{"text": "One strategy, is to get dirt blocks, sand, a door and trapdoor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the dirt to build a tube and an extension to put a door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the villagers don't open the door, use the trapdoor(s) to lock it[make sure the trapdoor isn't in the tube].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Punch, wait or fish villagers in the tube, then lock it in place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put a dirt block over the villager, then put two sand blocks on the dirt block placed above him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then break it two kill the villager.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dimensions for the tube is 3x3 and surround the outside walls except the center block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A funny way to kill the darn villagers with crappy trades, who trade crap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126936/Malachite", "score": 2}}, {"sents": [{"text": "Try making a mine cart and track and put a 4x4 5 block deep hole at the end of the track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Surround the 4x4 hole with blocks except the part where the track will end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then lead the track up to the hole with lava (the section where there\u2019s a hole).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then whenever you need to kill a villager just push them in a cart and off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they go( make sure the second piece of the rail is powered by red stone).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/237474/Joshua", "score": 0}}], "question": {"question": "I have a populous village now but I am not interested in the villagers' trading options. I'd like to make sure some of them have an unfortunate \"accident\" so they can be replaced.  Obviously CSI: Minecraft can't draw anything back to me lest I feel the wrath of an Iron Golem or two.  How can I pull this off selectively (i.e., as specific to a villager of my choice as possible)?", "title": "How can I make a villager have an... \"accident\"?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/80519", "author": "gaming.stackexchange.com/users/190/fbrereto"}, "example_id": "16_14", "summaries": [["Light them on fire with flint and steel. You can also use drowning, lava and landmines.", "There are plenty of ways to cause an accident at villagers, such as make them suffocate with the help of sand or gravel."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few ways to cause a villager having an accident."]]}
{"answers": [{"sents": [{"text": "The location you're looking for is the Citadel Stockade Point of Interest and it can be frustrating to find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The following video shows the location:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can take the Imperator's Waypoint and run down the ramps all the way down to the level where the Guild Registrar is.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alternatively, you could run there from the Hero's Waypoint, which is already on the same level.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Look for the doorway with a symbol on it that looks like a locked jail door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run through that and down the ramp to the instance door for the Citadel Stockade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/160/FAE", "score": 6}}, {"sents": [{"text": "You see that little ^ next to the PoI?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means that the PoI is above your current position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go up towards the top of the black citadel, keep going up, up, up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll likely have to enter an instanced area, such as the points of interest in Divinity's Reach for Queen Jennah, and the spirit of the Pale Tree in The Grove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 2}}, {"sents": [{"text": "The one that appears to be just north of the Bane Waypoint is the Ash Tribune Quarters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the Imperator's Waypoint, and head from there.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You'll find the instance entrance there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31484/Marushawa", "score": 1}}, {"sents": [{"text": "Here's an interactive guide to all the Points of Interest in the Black Citadel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just click the point you want to find on the map", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it will skip right to it :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36210/Collin", "score": 1}}, {"sents": [{"text": "The one you circled in your picture is called the \"War Council\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is up in the Imperator's Core.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When you go up the second ramp in the Black Citadel (the place where you talk to Rytlock), there is another instance in the stair way corridor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is right in front of you when you come up the ramp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will ask you to enter when you approach it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38144/Bloodthok Dar", "score": 1}}], "question": {"question": "I've run around the \"The Bane\" area and inside the Core area, but I can't find the place to unlock this POI. How do I reach it?", "title": "How do I reach this point of interest in the Black Citadel?", "forum": "gaming.stackexchange.com", "question_tags": "<guild-wars-2>", "link": "gaming.stackexchange.com/questions/81856", "author": "gaming.stackexchange.com/users/11566/heishe"}, "example_id": "16_15", "summaries": [["Take the Imperator's Waypoint and run down the ramps. You can also go from the Hero's Waypoint which is on the same level.", "While hard to find, the location in question can be reached by teleporting to certain waypoints."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Instructions regarding the location."]]}
{"answers": [{"sents": [{"text": "An achievement and guns.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(No cutscenes.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"Sugar Daddy\" achievement unlocks at $10,000 cumulatively donated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can exit the game without saving to keep the achievement and your money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moxxi hands over two guns (and variants whereof):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Miss Moxxi's Bad Touch , a red, corrosive SMG Miss Moxxi's Good Touch , a purple, incendiary SMG, vibrates your controller when in use The Bad Touch triggers between 5k and 20k, and the Good Touch between 10k and 50k (when tipping in $1000 increments).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This amount could be random\u2014reports are inconclusive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can return to (or reload", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ") Sanctuary for more Good Touches, but reportedly, there is only one Bad Touch per playthrough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The variants (e.g., \"Guileless\" and \"Impetuous\") tend to have lower stats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The guns' level reqs scale to your story progress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can always restart your game from the last save if you don't like your results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21177/Wolf", "score": 55}}, {"sents": [{"text": "Tipping her $10000 gets an achievement.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33210/Nicolas Champagne", "score": 17}}, {"sents": [{"text": "I have gotten two guns.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "the first at $20,000 she says isn't her favorite then at $50,000 is her favorite gun and to use it to see why", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33342/anon", "score": 10}}, {"sents": [{"text": "According to this link if you give her 15 000$ in tips you could get a vibrating gun that make the 2nd controller vibrate all the time for the ladies :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: you could get 2 weapons:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moxxi's Good Touch (as described above) or Moxxi's Bad Touch, which doesn't vibrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11188/Warface", "score": 3}}, {"sents": [{"text": "The first time you tip her $10000", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you just get an achievement and a badass rank.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Each additional time you tip her $10000, you get a weapon - usually it's quite good.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28848/Matthew Piziak", "score": 1}}], "question": {"question": "What does Mad Moxxi's tip jar in Sanctuary do? You can tip her either $100 or $1000.", "title": "What does Mad Moxxi's tip jar in Sanctuary do?", "forum": "gaming.stackexchange.com", "question_tags": "<borderlands-2>", "link": "gaming.stackexchange.com/questions/84799", "author": "gaming.stackexchange.com/users/1770/Elpezmuerto"}, "example_id": "16_17", "summaries": [["If you tip $10000, you get guns and an achievement.", "Donating to the mentioned jar seems to grant an achievement and some weapons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community explains what the jar does."]]}
{"answers": [{"sents": [{"text": "Go to the fridge and farm the crystalisk, it's pretty good for money.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33521/RIGECK", "score": 6}}, {"sents": [{"text": "Really good way to farm money is during the Mission to save Roland.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just complete that mission over several times and you can build up a fortune of around 100,000+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another good way to farm is to use the Slot Machines in Sanctuary, but the trick to it is, make sure you have a full party.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For each time you win money on the slot machine, everyone else in your party does as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just cycle out between 2 people and keep gambling and selling any weapon that you aren't interested in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My party made around 50,000 in about 2 hours, not too mention, we got some pretty fantastic weapons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33252/likezoinksSCOOOOOB", "score": 5}}, {"sents": [{"text": "Run through thousand cuts, ignoring all mobs en route, to bunker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bunker is an unpopulated zone home only to the boss BUNK3R, who is easy to beat using a corrosive sniper.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "On normal he and his loot-splosion are lvl 26 and he yields 10k xp, erridium, $$, and all rarity of items including a legendary shield.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a save point and a vending machine in Bunker before encountering BUNK3R so merely sell all the stuff you don't want to use for around 20-30k per run and continuously save/exit/resume games to farm the boss to your heart's content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're good (or a sniper specced assassin)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can down him in 3-4 minutes per run from the coveted area up top..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I spent more time looting him than fighting him since I look over each item and he drops around 30 things on average.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33532/Shoot n loot", "score": 5}}, {"sents": [{"text": "The easiest way to get the final challenge level of For the Horde!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is to farm bosses (kill them, get lots of guns, sell guns, repeat) at a high level.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Unless you farm it earlier, you probably won't have the challenge by the end of playthrough 2 (I sure didn't, but never farmed).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend waiting and doing this during playthrough 2.5 unless you think you'll quit before then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll easily get a few hundred thousand per run this way and can max the challenge in under an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest way to farm bosses is to get yourself a The Bee shield; Hunter Hellquist drops them; he respawns after the mission", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This Just In is completed after the end of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill him, quit, restart, kill him again until he drops it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The shield gives overpowered amp damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use The Bee and pretty much any Shotgun and you can easily slaughter Terramourphous, Warrior or BNK3R repeatedly (or any other boss).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternately Assassins can one-shot kill BNK3R due to the Bore skill being bugged; it hits him repeatedly and does insane damage with a single shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just pick up as much loot as you can carry and sell it, then save & quit, rinse repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At level 50 you'll be finding blue weapons worth $100k+, tons of greens worth at least $20k and maybe even some purple equipment you want to keep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11920/Ben Brocka", "score": 3}}, {"sents": [{"text": "Just go to the fridge and do this route, kill snow white parody boss, loot 2 chests in the tunnels behind her, kill the boss raider thingy from the goliath quest.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "pickup everything, save repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can skip all the normal creature if you like and just kill the bosses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way you get to do more of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "7k Each trip and each trip is about 3 minutes long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Managed to farm sledges shotgun too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy Hunting!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33497/Killerbotz", "score": 2}}, {"sents": [{"text": "Preface: It is not necessary to farm money, one will never run out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's all about selling guns!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Max out backpack asap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sell expensive loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After finishing the final playthrough just farm some bosses.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I have been killing the Warrior for 6 hours now, trying to get the conference call.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that time I have amassed 24 million by collecting purple, blue and green guns dropped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip: Farm the bosses that also drop legionaries you are interested in, two birds with one stone. Have fun!", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33714/Schottlicious", "score": 1}}, {"sents": [{"text": "Once you beat the game, farm on The Warrior.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Be sure to have powerful guns (Repeaters, Sniper, Rifles and SMGs are recommended).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you make him spawn, head toward the exit but don't leave the area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He can't hurt you there (much) and you can easily target his weak spots from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/34060/Tsuki0", "score": 1}}, {"sents": [{"text": "When farming money, equip the Pot O' Gold shield.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its description: When damaged the shield has a small chance to drop money as well as shield boosters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 1}}, {"sents": [{"text": "Eh just cheat, dupe money with a friend its easy.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Trade him all the money you have then dash board you have to be in his game though, you can do that as many times as you want until you have 99,999,999", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it goes a lot faster if you give him all your money, go to dash board so it doesn't save, load up your game so he can give you all of his money plus the money you gave him", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then he dash boards so it doesn't save then join his and keep repeating its the fastest way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold b to trade for xbox lol", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "also i know this was more for legit farming", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but i just wanted anyone that was interested to know its there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope people don't mind too much as it isn't really a game breaking glitch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/33911/Travis", "score": 0}}], "question": {"question": "There are several \"badass rank\" challenges that involve hoarding money or using money to buy weapons.  Where are the most effective places to farm or make money in Pandora?", "title": "Best place to farm money in Borderlands 2", "forum": "gaming.stackexchange.com", "question_tags": "<borderlands-2>", "link": "gaming.stackexchange.com/questions/84832", "author": "gaming.stackexchange.com/users/21177/Wolf"}, "example_id": "16_18", "summaries": [["Farm money during the Mission to Save Roland. You can also try the slot machines in Sanctuary.", "While a common tactic to farm money, is to kill bosses, few players seem to go other routes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Locations and missions are listed.", "It is suggested to farm bosses.", "A user is proposing to cheat."]]}
{"answers": [{"sents": [{"text": "It's probably for Min/Maxers or as Kotsu says, people who want to make the game harder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have noticed that sometimes I'll need to wound enemies and my attacks will slaughter them outright; if the badass bonuses were pushing my attacks from 2 hit kill to 1 hit kill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I could potentially want that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's pretty edge-case though, and all of the bonuses are only positive unless you're trying not to kill something or die more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could also be for Duels now that I think about it; it'd be rather rude to take on a \"fair\" level 10 duel but one of you is brand new with no badass bonuses to speak of and one of you has +crazy% of everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11920/Ben Brocka", "score": 14}}, {"sents": [{"text": "This feature was probably added for gameplay purists.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you started a new character, you might wish to disable bonus stats so that the game would be just as hard as it was when you played through it the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you had a +10% boost on all of your stats starting at Chapter 1, I imagine the game would be significantly easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10204/Kotsu", "score": 11}}, {"sents": [{"text": "The first time I went to play the game, I was playing with a friend who already had maxed out 3 characters and had +insanity to everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He started a new character and didn't bring any guns over, but I still felt next to useless next to him, so I wasn't having fun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine that turning them off would have alleviated that problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68064/kami", "score": 4}}, {"sents": [{"text": "In addition to what Ben and Kotsu say, It is also useful if you want to calculate a weapon's base damage without your stat modifiers by using the, ahem, \"target\" in Sanctuary.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28182/Robotnik", "score": 3}}, {"sents": [{"text": "As others have mentioned, there are a few good reasons to disable the Badass ranks: Single-Player: While the stat boosts seem marginal at first, if you've already played through a few times already, they start to add up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I personally enjoy this, it can make starting over with a new character much less challenging, especially through the first half of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Co-op: If you have a friend over and are starting a new game, it would only be fair to play on a level playing field together, not just for dueling, but for overall gameplay, especially if your friend is new to Borderlands: With the ranks on, you would not only have the advantage of playing experience but all of the extra stat boosts as well, which could hamper the fun for a friend playing for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That all said, I love the Badass ranks and think it was a great improvement over the first Borderlands in terms of replayability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92582/Travis Felt", "score": 3}}], "question": {"question": "As I've been playing I've been spending my Badass tokens on various upgrades, giving me a small and mostly unnoticeable boost (so far) to things like reload rate, gun damage, fire rate, etc.  Every time I'm on this screen, I see that I have the option to disable these bonuses.    Is there any reason I'd want to do this other than, I guess, to have slightly more challenge by having slightly inferior stats?", "title": "Is there a reason I'd want to disable my Badass stat bonuses?", "forum": "gaming.stackexchange.com", "question_tags": "<borderlands-2>", "link": "gaming.stackexchange.com/questions/85199", "author": "gaming.stackexchange.com/users/3062/Sterno"}, "example_id": "16_20", "summaries": [["It was probably added for purists or people wanting to make the game harder.", "The most common assumption is that disabling Badass bonuses can either help experienced players to handicap themselves or to calculate basic stats of weapons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People listing few reasons, regarding turning off stat bonuses."]]}
{"answers": [{"sents": [{"text": "If you're like me and completely suck at the tavern games...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hunting and selling pelts can be quite profitable, though a bit time-consuming.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I like hunting wolves - they travel in packs and can be killed instantly with the hidden blade (unlike bears which take 3 hits) for a pelt in perfect condition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beaver pelts are good as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beavers are slow and easy to track, and their pelts sell for boatloads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm only on sequence 6 so far, and I'm also making decent cash from opening chests around the world, though I suspect this source will dry up shortly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haven't done much crafting yet since I need to gather more resources and artisans, but it doesn't seem like an efficient money-maker, since making the same item increases its cost for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sending your assassin recruits on missions is another source of income.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's not very quick, but it's pretty hands-off and passive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1925/Adam Lear", "score": 11}}, {"sents": [{"text": "Go to the Homestead, buy as many bear pelts as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can sell them on convoys and you''ll make a great profit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should get more and more if you send multiple convoys at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36437/he man", "score": 6}}, {"sents": [{"text": "Buy bear pelt for \u00a3240 then sell it by naval convoy to saint Augustine for \u00a31258 profit per pelt.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The only downside is it takes 32 minutes but with 1 maxed out convoy you can sell 15 bear pelts for \u00a319k", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37140/Bluemn221", "score": 4}}, {"sents": [{"text": "A good idea for money making is to hunt beaver.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They\u2019re relatively easy, and a great spot to find a few is around the mine where Norris works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just around the river", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", there\u2019s raccoons, and beavers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use an arrow, or run up to them, they aren\u2019t very fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hides sell for quite a few pounds if you market them through the use of caravans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, they\u2019re only 160 pounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure to sell them to the FIRST general store you unlock, the one from the tutorial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second one won\u2019t pay nearly as much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37864/ArgamAist", "score": 3}}, {"sents": [{"text": "Sell ale and upgrade your homestead as early as possible.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Officer's swords 1220, cannon 1400, fine clothing 1230, fine shoes 1002 pelts make good filler whilst stockpiling parts to craft large items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to rotate artisans wood buttons, blades, linsywools, send pelts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next trip back make weapon handles, then make fine clothing and officers swords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also with 4 major artisans you can rotate stock pretty effectively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36846/keeperofziongate", "score": 2}}, {"sents": [{"text": "Elk and bear pelt farming for trading.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are tricks to hunting bears.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit them from an air attack, or jump right before they attack you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can 1shot them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a vid of bear and elk pelt farming that can be done over and over: Assassin's Creed III bear and elk pelt farming", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38103/surcharge", "score": 2}}, {"sents": [{"text": "Also, a good way to make money is by finding chests.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some may have 10k gold and others 7500 or 1250.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy chest maps at any general store for 2000 or 2500 gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39547/Nicolas fortin", "score": 0}}, {"sents": [{"text": "Do one liberation mission that grants the ability where your friends become guards and take you as a prisoner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This should be done before Sequence 7, or otherwise before you do any liberation missions.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go into a fort under British control that hasn't been freed and use the aforementioned ability without entering alerting anyone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open the chest, leave, and enter again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find the fort with the most chest cash to make a ton of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes about 10K every 10 minutes if you find the right fort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39783/user39783", "score": 0}}], "question": {"question": "Getting a large sum of money in Assassin's Creed 3 is much different then previous version of the game. Gone are they days of buying every shop in town, and now we appear to have to actually do a little bit of labor for our money. What are some of the best ways of quickly earning large sums of cash. Are there some items that are cheap/easy to craft but sell for a boatload?", "title": "What are some good ways to earn cash?", "forum": "gaming.stackexchange.com", "question_tags": "<assassins-creed-3>", "link": "gaming.stackexchange.com/questions/91842", "author": "gaming.stackexchange.com/users/7494/Klokworkk"}, "example_id": "16_25", "summaries": [["Hunting and selling pelts is quite profitable, as well as sending your assassing recruits on missions. You can also make money by finding chests.", "While there are many ways to make money in Assassin's Creed 3, the most common one is hunting."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is offering advice regarding farming methods."]]}
{"answers": [{"sents": [{"text": "The best way to find a dragon is at one of the many shout word altars.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They appear as dragon heads on your map and compass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest one I can tell you about is near Ivarstead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just go south from there, and you will eventually get a dragon head icon to show up on your compass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just go there, and you will meet a dragon, and get a new word for a shout.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also try fast travelling around as this is often a good way to invoke a dragon attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just travel to a location and see if there's a dragon around the place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is, great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, just travel to another location and repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11188/Warface", "score": 12}}, {"sents": [{"text": "See the list of all Dragon Lairs and their locations here (UESP Wiki) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that (from the same link): The dragons found at Dragon Lairs will always respawn, no matter how many times they are killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is an excellent way for any player with the skill to kill them to earn valuable experience and items and to test their combat prowess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is especially helpful for lower to intermediate level players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The radiant Companions quest, Dragon Seekers will have you killing dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also the case with one of the random radiant Bounty quests (a quest given by an innkeeper, jarl, or steward), and with the radiant Blades quest, Dragon Hunting .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that there is currently a bug with respawned dragons :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Respawned dragons found in previously cleared Lairs will not always give dragon souls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is fixed by the Unofficial Skyrim Patch :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fixed some encounter dragons not burning up nor giving the player a soul when slain (respawned dragons were not being properly reset)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4797/galacticninja", "score": 8}}, {"sents": [{"text": "The best way to consistently locate dragons is to complete the Companions quest line.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After finishing the quests 'Glory of the Dead' and 'Dragon Rising' you can approach Farkas or Vilkas and ask for work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will then give you the radient quest ' Dragon Seekers '.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This quest randomly selects from a list of Dragon Lairs and sends you to kill a levelled dragon there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will find some nice loot and the quest giver will give you a levelled sum of gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately there is a bug associated with this quest where the dragons will occassionally not grant a soul, but you'll still get some loot and it can be repeated as needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also locate dragons by fast travelling across the map randomly, as they will often appear after fast travelling to a location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can hop around the map until you find a dragon to fight, then repeat as needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Could take quite some time as this is random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26487/shanodin", "score": 5}}, {"sents": [{"text": "Best way to find them is going to high Hrothgar and asking for a word of power location.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Following that will mostly result in a new dragon camp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, just go wander between towns and do any camp that shows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll find a dragon camp eventually and if you have a few you can occasionally travel between them to find normal dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47885/Luke", "score": 3}}, {"sents": [{"text": "Go to Dawnstar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is almost always a dragon attacking Dawnstar.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42438/ibeStevey", "score": 1}}, {"sents": [{"text": "Dawnstar has dragon attacks a lot, College of winterhold often has them, and dragon camps.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you go to Whiterun just keep talking to a gaurd until he mentions Shearpoint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Due to a glitch you can fast travel to shearpoint without discovering it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also a dragon preist at shearpoint that respawns (but his mask doesn't).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/71855/Mr Sir Qwerty", "score": 0}}], "question": {"question": "I need some dragon souls for my shouts but I have no idea where to start looking for one.", "title": "Where is a good place to find dragons to kill?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/92008", "author": "gaming.stackexchange.com/users/36396/Sashley"}, "example_id": "16_26", "summaries": [["You can find a dragon at one of the shout word altars and at high Hrothgar. You can also complete the Companions quest line.", "Finding dragons can done in many ways but people are mentioning that Dawnstar is getting attacked a lot by them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is listing locations where dragons can be found."]]}
{"answers": [{"sents": [{"text": "There are trade offs with a premium tank so the decision to buy one is not as simple as saying 'does it make more money?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Firstly a premium tank is costly to purchase, the high tier ones with the best earning potential are 7500 to 12000 gold (\u00a330-40) each", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and there's no point in buying a premium tank without spending another 1000 gold on a 100% crew, you will also need to spend another million silver (2500 gold) to get Ventilation and a Rammer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So that's a layout of approximately \u00a350-60.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Secondly you need to know that the premium tanks are not the best tanks (apart from the Type 59 of course).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An equivalent tank of the same tier will generally out perform a premium tank by a small but appreciable margin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thirdly, for grinding out silver a premium account effectively doubles your income.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although it only boosts your basic income by 50%, that is before you pay for repairs and ammo which can easily halve your final income, but with premium that 50% bonus to the gross amount works out as about 100% on the net profit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Premium tanks only have a significantly reduced repair cost which is why they're good for grinding silver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fourthly you need to be at least an average to good player to really benefit from a premium tank, just turning up and going AFK in a premium tank is only minimally more effective than doing the same in any other tank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You quality of play massively influences your income.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, premium tanks can earn more money, but it's no as simple as buy premium > profit!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38245/A Pale Shadow", "score": 7}}, {"sents": [{"text": "Yes, they are.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Especially because of their low repair costs premium tanks tend to net you more credits than a regular tank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having a premium tank is especially useful when you do not intent to play with a premium account, as the premium tank will then help you pay for the high tier non premium vehicles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I own a type 59 myself, without a premium account it will make 30-60k for a win, and 5-20k for a lost battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11240/Xenox", "score": 1}}, {"sents": [{"text": "Premium tank can help you to earn credits to cover expenses for high tier non-premium tanks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Repair cost is low and profitability is much higher, you will earn more credits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't want to buy a premium account and still want to invest some money for high tier tanks, premium tank is your best choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't need to train your crew to 100% using gold, you can train your crew in battles as you do with the regular tanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also don't have to spend gold for modules as mentioned, you can buy it with credits as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a one time investment, which will basically give you access to tier 9 and 10 tanks, because they are too expensive to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43515/Radium", "score": 1}}, {"sents": [{"text": "If you are only buying Premium just for grinding or farming a credits, you better check this post about her guide for easy credits farming using premium tanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50466/Kyle", "score": 1}}, {"sents": [{"text": "No one has mentioned training yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any crew can use 100% of their skill in a premium tank of the same type and country (e.g. any medium crew from a US tank can run in a US medium premium with no penalty).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want your crew to gain experience faster, it's a reason to have a premium.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53744/Jeremy Miles", "score": 1}}], "question": {"question": "I see this advice given a few times on the World of Tanks forum: buy a premium tank to make silver/credits.  Are premium tanks really that much more effective at farming money than other tanks of the same tier?", "title": "Is it worth buying a premium tank?", "forum": "gaming.stackexchange.com", "question_tags": "<world-of-tanks>", "link": "gaming.stackexchange.com/questions/95415", "author": "gaming.stackexchange.com/users/38034/mechatankzilla"}, "example_id": "16_29", "summaries": [["Premium tanks can earn more money. They help you earn credits to cover expenses.", "While it is not a simple question, it seems that buying premium tanks can benefit a player, in many ways."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players suggesting the benefits of buying premium tanks."]]}
{"answers": [{"sents": [{"text": "You can use \"Unbreakable\" NBT tag to make your items unbreakable.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Example with a sword: /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "@a minecraft:diamond_sword 1 0 {Unbreakable:1}", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66140/Atom", "score": 38}}, {"sents": [{"text": "Items in Minecraft have a Damage value attached to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For tools this is used to determine how much the item is damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, diamond tools break when this number reaches 1562 (their durability ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By casting an Unbreaking III enchantment on the tool ( /enchant playername 24 3 )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you make it last 4 times as long: 1562\u00b7(1+3) = 6248 uses on average.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game doesn't let you enchant for a higher level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's not enough for you, you will have to use an external game data editing program.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Note that the program is only needed once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No mods will be required afterwards, neither for you, nor for the players of your map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At first, make sure you have the desired tool (with Unbreaking already) in your Minecraft inventory, then close the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now is a good time to make a backup of your world in case something goes wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let's use NBTEdit to edit the information about the tool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open the level.dat file inside your world's directory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to Data \u2192 Player \u2192 Inventory .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Select the entry which has the id of your tool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(for example, a diamond pickaxe is 278 ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Double-click on Damage and change the value to -32768", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( -2^15 , the smallest number short int data type can hold).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open the item's tag \u2192 ench \u2192 \" 2 entries \" and change the lvl to 10.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You can make the level even larger, but it won't look good in the game: \" Unbreaking X \" vs \" Unbreaking enchantment.level.11 \").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Save the file.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now you have an item with (32768", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+1562)\u00b7(1+10) = 377630 uses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moreover, for the first 360448 uses (i.e. forever) the item won't have its damage bar displayed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the tool doesn't even have to be diamond: a wooden tool will still have (32768+60)\u00b7(1+10) = 361108 uses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2267/BlaXpirit", "score": 16}}, {"sents": [{"text": "The closest you can get to that is enchanting your tools to make them last longer, increasing the uses significantly.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Another option for an adventure map would be to provide anvils through the map and hide raw materials that you could use to repair your tools.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38193/M.Pagani", "score": 12}}, {"sents": [{"text": "You can simply do this command (in a command bock).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Copy as so into game anything in the () .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's your choice in what you want to put.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note I did this in 1.7.2: /give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "@p", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "diamond_sword {", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unbreakable:1,ench:[{id:(enchantment id),lvl:(enchantment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "power),display:{Name:\"(name of item)\",Lore:[\"(a", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "little msg about anything)\"]}}", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can extend things like the total enchants and lines of Lore some examplesmultiple enchants:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ench:[{id:(enchantment id),lvl:(enchantment power)},{id:(enchantment id),lvl:(enchantment power)},{ and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More lore lines: Lore:[\"(a little msg about anything)\",\"Lore:[\"(a little msg about anything)\",\" and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/70088/Shinyshedinja707", "score": 2}}, {"sents": [{"text": "If anyone is interested and need an indestructible item for Minecraft 1.2.5 and/or maybe for some Minecraft with SPC installed, try this: /item \"number item\" 1 -3000", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74681/Guest", "score": 1}}, {"sents": [{"text": "/give", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "@a minecraft:diamond_sword 1 0 {Unbreakable:1} Completely works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tested it with a gold sword in 1.8.1 and it never lost any durability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93838/Someone who has a name", "score": 1}}, {"sents": [{"text": "You can use command blocks: lets say 247 is a wooden sword (247 is not really a wooden sword, just an example), so do: give [playername or @p or something]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[item ID]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[amount]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[191918]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it should look something like that:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "give @p 247 1 191918 That will give you an indestructible sword!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49148/user49148", "score": 0}}], "question": {"question": "In Minecraft, is there any way to make tools indestructible (without using mods)? I want to make some tools indestructible (for an adventure map). Is it possible to do this using enchantments (or a command of some kind?)", "title": "Make tools indestructible in Minecraft", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/95711", "author": "gaming.stackexchange.com/users/24442/Anderson Green"}, "example_id": "16_30", "summaries": [["Use Unbreakable NBT tag to make your items unbreakable.", "While it is possible to make tools indestructible, the player might have to use illegitimate ways to achieve it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is referring to command usage.", "It seems that beyond commands, a mod has to be used.", "However, a user is suggesting that, normally, you can only get close enough to indestructibility."]]}
{"answers": [{"sents": [{"text": "As far as I know when you hack a portal there is a certain probability that you get nothing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As well as there is a probability to get a good loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My observations: Hacking enemy portals has a much higher \"no item\" probability, my estimates would be around 50% Hacking the same portal several times in a row, significantly increases the \"no item\" probability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had an opportunity to hack the same portal 5 times within 30 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this by the way causes burn out) 2 days in a row, usually at least 2 of later trying (3-5) did not bring me any items except sometimes a portal key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Portal key has a different \"acquire\" probability than items I believe if while hacking you jump out of the portal's reach you also get a \"no items\" message, but I have to test this to confirm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11420/BanditoBunny", "score": 9}}, {"sents": [{"text": "They are doing this to combat location spoofing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If your GPS is glitchy or jumps around, this can happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the anti-cheat measures set in you will not be able to do any action (hack, deploy, recharge, link, etc.) for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44132/webhax", "score": 7}}, {"sents": [{"text": "Speed limit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I get this message on trains when it reaches a certain speed.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Then I can't hack, attack, deploy, recharge, drop... and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess this is to prevent car drivers from playing dangerously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the speed drops under that limit, something Iike 1 minute is required to regain abilities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/84447/Vincent", "score": 6}}, {"sents": [{"text": "This happens when you're trying to hack above a certain speed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is a safety feature to discourage people from trying to focus on hacks while they are speeding down the road.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you come to a stop, you will be able to hack the portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if it originally told you the hack acquired no items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can immediately hack it again, provided you aren't moving excess of a certain speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118395/LAvindar", "score": 1}}, {"sents": [{"text": "There is 1 portal in my town that always has the no items when quick hacking, at least 9/10 times you go past it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you glyph hack it you get some wonderful stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And this isn't just me it does it to, it seems pretty much everybody who tries it gets the same results", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/128200/joe", "score": 1}}, {"sents": [{"text": "As far as I know, this message appears when the game server is overloaded/busy.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "What you do is try, and try, and try again, until you get items or until you get the \"cooldown active\" message.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because I have received this message over eight times from a portal within a fifteen minute span, I will say that \"Hack acquired no items\" do not count towards your number of hacks allowed before the portal burns out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I cannot confirm whether \"hacking unsuccessful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cooldown active\" does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42471/William C", "score": 0}}], "question": {"question": "This just started happening to me.  For a long while I was getting something pretty much every time I hacked a portal.  Tonight I'm frequently getting the message \"Hack acquired no items.\".  Sometimes it's happened 3 portals in a row.  Is there something that triggers this, or is it just really bad luck tonight?", "title": "Why do I keep getting \"Hack acquired no items\" in Ingress?", "forum": "gaming.stackexchange.com", "question_tags": "<ingress>", "link": "gaming.stackexchange.com/questions/95861", "author": "gaming.stackexchange.com/users/22491/mmrobins"}, "example_id": "16_32", "summaries": [["When you hack a portal you might get nothing. They are doing this to combat spoofing. This happens when you are trying to hack above a certain speed. It is a safety feature.", "While the most common belief is that you get no items because protections against hacking kicks in, it seems that there might be some other issues regarding that matter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A user is stating that this is happening because of probability.", "While the community insists that this happen as a measure to limit speed and hacking.", "Moreover, there is a user pointing that the servers might be overloaded."]]}
{"answers": [{"sents": [{"text": "In the Steam client: 1) Click your username from the top right, then click 'Account Details', to go to your Steam store control page. 2) From the Steam store control page, under the 'Store & Purchase History' header, click 'View licenses and product key activations'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This page shows, in chronological order, what games you have acquired and how (Steam store, retail code, complimentary copy, or gift).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike the other methods above, this activation history includes any free games you may have previously installed, but deleted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/172307/sgfit", "score": 9}}, {"sents": [{"text": "By simply installing Steam and going to the Library, there should be a list with all the games you own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there isn't, still on the Library page there's a search function in the upper left part of the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there, you can access a drop down menu where you can choose what to list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you choose \"All Games\", you should see all the games you own on Steam and can redownload and reinstall whatever you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38863/kagemitsu", "score": 5}}, {"sents": [{"text": "There is an additional way to view Steam games you own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After logging in to Steam you can view your account's licenses by vising this webpage: https://store.steampowered.com/account/licenses/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/238026/Andy Paparountas", "score": 4}}, {"sents": [{"text": "Yes, if you have access to your old computer and you haven't yet uninstalled your games/steam yet.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If that's gone, I don't belive steam stores any sort of list of everything you've ever downloaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On any PC with Steam installed you have access to a list of currently downloaded titles", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it's one of the filter options on the Library page, I forget the exact menu item", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I don't have Steam here).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only thing I'm aware of that you can do is manually go down this list and download the same games on the new PC (or alternately copy over the whole Steamapps folder and keep your game content and possibly saves).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11920/Ben Brocka", "score": 3}}, {"sents": [{"text": "Link: https://steamcommunity.com/id/PUT_YOUR_ACCOUNT_ID/games/?tab=all Manual way:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to your account-name, click on \"show my profile\", scroll down until you see \"games\" listed on the right side (probably above \"Inventory\" and \"screenshots\") and click it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then select \"all games\" and you should see all games you've played at some point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/219895/theGMan", "score": 3}}, {"sents": [{"text": "https://github.com/GigaJunky/SteamManifests Steam Manifests Data ExtractorA simple nodejs script to get an inventory of installed games details by reading the Steam manifest files Prerequisitesyou will need to install NodeJS https://nodejs.org", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this has been tested on windows 10 and Ubunutu 18.04 linux", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to edit the your steam install path (line 3 of steammanifest.js) if you did not select the default.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "runningextract the file to your computer and in windows just click on the steammanifests.bat file or open a command line and cd to the path node steammanifests.js this will generate two json files in the same folderopen the table.html file in you browserclck on the Open File Buttonselect the computername-smfdata.jsonyou", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "should see your sortable list of games populateclick 'Format Steam Manifest Columns CheckBox' to allow addtional filteringyou can also open the computername-smfpaths.json to show your full paths of steam foldersAuthorBitJunky - ( https://github.com/gigajunky )LicenseThis project is licensed under the MIT License - see the LICENSE.md file for details Acknowledgments http://tabulator.info/ - a great javascript table spreadsheet commponent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/247536/BitJunky", "score": 0}}], "question": {"question": "I had about ten games on Steam on my old computer. Most of them were played at least once. Now, I want them on my new computer. However, I don't care about transferring them, I just want to know what they were. Is there a function in Steam that lets me track my download history or something similar?", "title": "Is it possible to list all of the Steam games I have downloaded?", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/97351", "author": "gaming.stackexchange.com/users/None/"}, "example_id": "16_33", "summaries": [["You can do this if you still have access to your old computer via your Steam client page.", "It is possible to check what games you have previously installed and played via Steam on another computer, such as checking history of purchases."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few ways to check out previously installed games."]]}
{"answers": [{"sents": [{"text": "Your VAB and ship files should be in ~/Library/Application Support/KSP_osx/saves/[YourSave]/ships/ on OS X.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The location of the real Library folder is a bit different on Mountain Lion (OS X 10.8), you will need to use Finder to get to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Select \"Go\" (Or press Command + Shift + G ) from the system menu", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then select on \"Go to Folder\" (skip this step", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is you used the keyboard shortcut) Type in \"~/Library/Application Support\" and then \"Go.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Windows, the same files should be in the folder at %KSP_ROOT_Directory%\\saves\\...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15772/Krazer", "score": 10}}, {"sents": [{"text": "Yes, this is actually fairly easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of your save data is stored in plain text files as a subdirectory of the saves folder in the main KSP folder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Each save game has its own folder, which includes subdirectories for VAB and hanger ships.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply copy the desired folders (be it the entire save or just a few .craft files) to the new install location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1351/MBraedley", "score": 6}}, {"sents": [{"text": "I'd like to note if you have KSP on Steam on OS X, here's where the ship saves live: ~/Library", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/Application Support/Steam/SteamApps/common/Kerbal Space Program/saves/<save name>/Ships/ Note the spaces in the path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12407/Steven Lu", "score": 4}}, {"sents": [{"text": "You can even put the files in something like dropbox and then make aliases/shortcuts from the save game directory and have them shared between computers.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just don't play it in more than one place at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/12946/xaxxon", "score": 3}}, {"sents": [{"text": "On Mac using the GOG-Version of the game and using the GOG GalaxyClient the save files are actually in the *.app Application-File itself.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Locate KSP in the Finder and do a Right-Click >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Show Package Contents and navigate to Contents/Resources/game/saves .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/142770/stephan", "score": 2}}], "question": {"question": "I've been playing KSP on a Mac, but I'd like to transfer all my save data over to a Windows PC. Is this possible? If so, where are the files and what do I need to transfer?", "title": "Can I transfer my saved game between platforms?", "forum": "gaming.stackexchange.com", "question_tags": "<kerbal-space-program>", "link": "gaming.stackexchange.com/questions/97457", "author": "gaming.stackexchange.com/users/3610/fredley"}, "example_id": "16_34", "summaries": [["All your saved data is stored in plain text files. You can even put the files in dropbox.", "It is possible to transfer Kerbal Space Program saves to other systems and operating systems."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is pointing the location of saves.", "A user is proposing a way to share saves in multiple platforms."]]}
{"answers": [{"sents": [{"text": "Before recent changes about portal key generation to own multiple keys of the same portal you had to drop the key of the aimed portal before hacking it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, you had chances to gain a second portal, grab the dropped key", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you had two keys.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now that portal keys are much rarest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when hacking, you can gain a key even if you were already carrying the same portal key, but you'll have to be patient and persistent.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Note that sometimes, when making a big XMP blast on an enemy resonator, a portal can drop a portal key (his key or a key of the linked portal).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT January 2014 : since a few weeks, if you already hold a portal key, you have nearly 0% of chances to get another one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To obtain a new key, drop the keys you own, then hack", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you'll probably get a new key (~80%)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18551/C\u00e9dric Julien", "score": 15}}, {"sents": [{"text": "Wow, ok all these answers are super out of date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Methods of obtaining multiple portal keys: Method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the first: Glyph Hacking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you glyph hack, you can enter the More glyph into the Command Channel to request a key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes a key a potential hack reward irrespective of how many keys are currently in your inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that there is a chance that the portal will not give you a new key, just like if you hacked a portal with no key in your inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the second: Putting Keys in Capsules If you have a key inside a capsule (Blue Capsule/ MUFG /Quantum/Key Capsule)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can hack another key from a portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works for both standard hacking or glyph hacking with or without entering the More glyph.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the third: Dropping keys If you drop a key you are holding (so that there are no un-capsuled keys in your inventory)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you can hack another key from the portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a side note, if a portal fracker is applied, it will double the hack output for all items including keys, which means that you can get 2 keys from one hack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80115/JamesENL", "score": 5}}, {"sents": [{"text": "They try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And try again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ".I", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "doubt that there are any factors besides random chance involved.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "One enemy portal which I hack at most twice daily has given me three keys during the last two weeks or so; I've got no keys from some others which I hack three times as often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38682/Matthias Urlichs", "score": 1}}, {"sents": [{"text": "Keys are issued randomly and the random chance of getting one fluctuates quite a bit at the moment as the game devs settle the tuning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm getting lots of keys again now,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "where is a two days ago I was getting nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can't 'normaly' carry two keys from the same portal in your inventory at the same time, but there is a workaround which I've read about (but not tried).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get a key, take it somewhere safe and \"drop\" it. go back to the same portal, and should you get another key you can keep it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go back to where you dropped the first one and pick it back up, you should (allegedly) have two keys for the same portal in your inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "^^^", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is nonsense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've now got multiple keys for portals in my inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/39394/Jim", "score": 1}}, {"sents": [{"text": "Chances seem greater to hack an extra portal key when you \"hide\" the one in inventory in a capsule, if you are lucky enough to have one.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/76121/Rusty", "score": 1}}, {"sents": [{"text": "You can also put a key in a capsule and then hack it again.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I do this quite often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87270/wilbur1776", "score": 0}}], "question": {"question": "I've been seeing people mention in chat that they have a bunch of copies of keys for the same portal.  How are they doing this?  I feel like I have a hard enough time getting one copy of a key for most portals.", "title": "How do I get multiple copies of the same portal key?", "forum": "gaming.stackexchange.com", "question_tags": "<ingress>", "link": "gaming.stackexchange.com/questions/98006", "author": "gaming.stackexchange.com/users/22491/mmrobins"}, "example_id": "16_35", "summaries": [["When hacking, you gave the key for a portal even when you already have that key. Keys are issued randomly. ", "While it is possible to obtain the same key more than once, it comes down to random chance."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is suggesting few ways to get multiple copies of a portal key, based on random chance."]]}
{"answers": [{"sents": [{"text": "There is a win condition now; the previous answers are outdated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is now a story mode campaign, called \"Adventure mode\" , which can be initiated from a normal game by activating Maxwell's Door , which is a large wooden doorlike structure with a hoop on top that is generated in every (new) Sandbox world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adventure mode has a series of progressively harder levels, but it does appear to have a definite ending sequence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14289/Yamikuronue", "score": 36}}, {"sents": [{"text": "The game has no defined winning conditions, at least for the moment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The developers have stated many times that they like the game to remain open-ended, with the player himself defining his own goals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On their roadmap anyway they have planned a Story Mode that will let you discover the secrets of Don't Starve by progressing through increasingly harder worlds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The portals that have been introduced in the last update (at the time of this answer) are a first step towards that goal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UPDATE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game now has a winning condition that can be triggered by playing through Adventure Mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23609/Kappei", "score": 12}}, {"sents": [{"text": "The aim is to survive as long as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no winning, it's just about surviving.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Of course you can set your self challenges like in many open games such as seeing how comfortable you can make your survival etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UPDATE: The game can now be won by playing through Adventure Mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9302/George Duckett", "score": 5}}, {"sents": [{"text": "Building and activating the Teleportato in Survival mode is also a win, of sorts.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It is the same device as the one you create in Adventure mode, but the outcome is different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Putting together the crank thing, the metal potato thing, the box thing, and the ring thing with the wooden thing creates a device that allows you to leave the world you're in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upon activation, the game tells you that you'll be destroying the world you're currently playing (and it gives you the opportunity to keep playing instead).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, if you choose to activate it, it gives you the message that \"You've escaped!\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this point, you are brought to the end of game screen where you accrue any owed experience points, and unlock any characters you are now due.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, you are given the opportunity to change to a new character, and begin a new game maintaining your current inventory, but with a new world map and starting Day 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To my mind, this does represent a \"win\" scenario.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62390/David M", "score": 4}}, {"sents": [{"text": "Yes, there is an end.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you beat Maxwell in Maxwell's door there is a epilogue (spoiler alert): If you win you can put the Divining Rod into the Nightmare Lock.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Maxwell dies, but ends up in Survival mode alive and Wilson (or the player you are playing) will be trapped in Maxwell's place until another player takes his spot forever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68156/hunter", "score": 2}}], "question": {"question": "I would like to know if it's possible to win in Don't Starve? Or is it just the matter of how long until you die?", "title": "Is it possible to win in Don't Starve?", "forum": "gaming.stackexchange.com", "question_tags": "<dont-starve>", "link": "gaming.stackexchange.com/questions/104124", "author": "gaming.stackexchange.com/users/10015/Andrew Savinykh"}, "example_id": "16_40", "summaries": [["The game has no defined winning conditions. If you beat Maxwell, there is an epilogu.", "The community states that actually there is a winning condition in Don't Starve."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems that there isn't any winning condition.", "It is suggested that there is a winning condition."]]}
{"answers": [{"sents": [{"text": "If you're amenable and able to use mods, TreeCapitator and Timber! both make all the wood of a tree drop as soon as its bottom is cut.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The speed-up in harvesting is immense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In vanilla Minecraft it's not possible to automate tree farms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to speed harvesting of wood is to use faster tools, which means diamond or gold axes, and/or the Efficiency enchantment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're one of those players who has little use for powered rails and therefore little use for gold once you have one clock, throwing it into fast-but-fragile gold tools is a good use for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4163/SevenSidedDie", "score": 7}}, {"sents": [{"text": "When harvesting wood in vanilla minecraft, I follow this process: Use a level 1 enchantment on an iron axe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will almost always be efficiency I. Get a stack of bone meal, and several BIRCH saplings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find an open and relatively flat area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant a sapling, then use bone meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Harvest the wood blocks from the tree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walk 3-4 spaces, plant another sapling, use bone meal, then chop down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat until you run out of bone meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this method, you don't have to worry about leaf blocks (because of decay), you will never have to climb trees (because birch trees don't grow higher than 7-8 blocks), and you can repeat it as often as you'd like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get several stacks of wood in a matter of minutes using this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27903/Gigazelle", "score": 7}}, {"sents": [{"text": "If you are still punching trees, create and use an axe (as even a stone one is faster than the fist), then you can enchant it with Efficiency for extra speed (and Unbreaking will make it last longer).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13414/ratchet freak", "score": 5}}, {"sents": [{"text": "I cut down on harvesting time by reducing: walking leaf harvesting climbing (to none)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I plant my trees in a block with no spaces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: I have an area of trees 7 x 5 where I have 30 saplings planted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 5 spaces that don't have saplings have a torch - this is so each sapling always has a light source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also torches around the perimeter - each sapling receives light from an adjacent, non-diagonal space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Currently I use oak saplings, but in order to restrict the growth (and thus be able to reach the highest wood block from the ground), I have a \"lid\" of cobblestone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(there are 6 spaces between the dirt and the cobblestone).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried this without the lid, but it just turns into a massive tree, that is more trouble to harvest than a field of regular trees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Russell Whitchurch mentions birch trees could be used to restrict the height as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this method with the farm listed above, a single harvest (when most of the saplings have grown) yields more than 2 stacks of wood, and enough saplings to replant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30989/ChargingPun", "score": 5}}, {"sents": [{"text": "You have a few options:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First is to use better tools.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Of course, this requires resources, but the investment will significantly speed up your harvest rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A diamond axe with Efficiency V and Unbreaking III will both last a long time and harvest very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second is to optimize your harvesting area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can involve: Creating a Haste II beacon to speed up gather times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flattening the land to allow for faster travel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creating a roof to limit the growth height of trees (this will slow growth)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you don't have to leave the ground to completely access all the wood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant trees in an easily navigable pattern, such as a grid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use some system to mark where trees are for faster replanting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third is to create a semi automatic tree farm design.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This uses pistons to push newly grown trees into a solid block of wood, greatly reducing travel times and allowing for much faster harvesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be seen here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, you can create a fully automatic tree farm by abusing the Wither to break blocks, as shown here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be aware that the last two methods require a great deal of effort, but will provide long term, sustainable wood income.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first is best for short term solutions, unless you are fairly liberal with diamonds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second is perhaps the most common method, and will greatly speed up your harvesting permanently, but requires more attention than later methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Certain techniques from the second method (such as the Haste beacon) are also applicable to other methods (such as the third).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65586/Aze", "score": 2}}], "question": {"question": "I seem to spend a lot of time harvesting trees.  What can I do to reduce the amount of time I spend harvesting wood?", "title": "How can I speed up harvesting trees?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-legacy-console>", "link": "gaming.stackexchange.com/questions/105654", "author": "gaming.stackexchange.com/users/30989/ChargingPun"}, "example_id": "16_41", "summaries": [["You can enchant your axe for efficiency or use a mod like Treecapitator and Timber!", "While there are way, up to a point, to harvest trees faster, mod usage is a common option too."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Mod usage is adviced.", "The community proposes few things that might help speeding up the harvesting."]]}
{"answers": [{"sents": [{"text": "I am usually able to escape monsters quickly and easily by carrying boats with me, and staying close to the shore whenever possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This allows me to make a quick getaway from monsters whenever they get close, since the boats let me travel much faster than running or walking, and consume no hunger either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boats also can move much faster than any hostile mob, which makes it easy to outrun them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/24442/Anderson Green", "score": 13}}, {"sents": [{"text": "You could also just start digging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig 3 blocks down in a stairway formation real quick, and then start tunneling home.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Be sure to throw a few blocks behind you to prevent yourself from being followed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15095/Ender", "score": 7}}, {"sents": [{"text": "I find that the most effective way to escape is to simply build a small 1x1x2 hut around me, tab out, and wait until morning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I generally carry a stack of cobble/dirt around with me, both for this purpose and for impromptu staircases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15092/SaintWacko", "score": 6}}, {"sents": [{"text": "Double pressing the 'forward' key to sprint should give any mob a hard time trying to catch you, even an angry Enderman.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Looking at @Jame's answer here , you can see that every mob has a 16 block radius, so you just need to sprint for about five seconds to stop being chased by that mob.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you are in a tight space, you can punch the mob.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be afraid to move up, just keep hitting it until it is dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could dig a 1 by 3 hole down, and then cover up the block above your head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will keep you safe until morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you can always carry a bed with you, and skip the night that way (instead of waiting until morning).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "If it's possible carry a splash potion of swiftness and run to your base(reason for splash potion and not regular is that you can use it quickly)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44277/Bananaman848", "score": 3}}, {"sents": [{"text": "If it's not a spider or a skeleton, or if they're far enough away, you could always escape from above by building a tower out of a stack of dirt.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is most effective against zombies, endermen, further-away skeletons, Zombie Pigmen, and other ground-bound mobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once safely in the air and out of reach, you can build a bridge away from the mob.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternate Strategy:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drop some water at your feet and run in the opposite direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mobs are absolutely terrible at navigating water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This of course requires a bucket of water, but can save you in a pinch if your weapons are all busted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 2}}, {"sents": [{"text": "If you are in single player mode, use a bed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Always carry a bed with you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it gets dark, place the bed, and sleep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you miss the night, and all the monster fun, and can get on with work in the morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16398/John", "score": 1}}, {"sents": [{"text": "Sometimes it is difficult to build or dig when you're being chased by mobs, so I think the best option is to just run.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you're being chased by mobs such as zombies or creepers, it's easy to outdistance them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just sprint and jump.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have no food, then walk away as fast as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even walking, you can outrun a creeper or a zombie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're dealing with a skeleton in the mix, quickly place four to two blocks behind you to hinder the arrows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then just turn, and run (once again, just walk if you have no sprint).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're near water, a boat is the best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This might be unlikely, but if you have a dog with you it can do the job itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just try to run away - and if you are hit, the dog will attack your attacker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option - if it's day and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you are in shade with the mobs, you can run into sunlight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The zombies and skeletons will burn, and endermen might become distracted, though they don't burn in sunlight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spiders may turn passive, and though creepers are unaffected by sunlight, as mentioned before you can easily run from those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helped!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/140357/SanctusInfernum", "score": 1}}], "question": {"question": "In Minecraft, I often find myself being ambushed by hostile mobs as the sun starts to set, especially when I'm far away from my base. What is the most effective way to escape from monsters/hostile mobs in Minecraft?", "title": "How can I escape from monsters quickly in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/105777", "author": "gaming.stackexchange.com/users/24442/Anderson Green"}, "example_id": "16_42", "summaries": [["You can escape monsters by carrying a boat and staying close to shore. You can also build a small hut around you and wait until morning.", "The most common way to avoid monsters is using a bed to skip the night. Otherwise, it is possible to escape monsters by other means, such as digging downwards."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few options regarding escaping from monsters."]]}
{"answers": [{"sents": [{"text": "There is no way to get free games to stick in your library if they are not installed as far as I know.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19827/kotekzot", "score": 11}}, {"sents": [{"text": "As a workaround, you can list all free-to-play games that you have played before (i.e. that you have added to your library): Go to Steam Library Filters website.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a third-party website made by Lorenzo Stanco .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Input your Steam numeric ID, or profile name, or profile URL.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In other words, just follow the instructions on the site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure your profile is public, otherwise the website cannot list your games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait until it loads the list of all your games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Filter games by Free to Play tag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This solution only works for games that are correctly tagged as Free to Play on the Steam Store page.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should work for the most popular ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1552/Denilson S\u00e1 Maia", "score": 6}}, {"sents": [{"text": "You cannot keep them in your library if you haven't downloaded them as others say but you can view a list of all the free/Free to play games that you added at any point in time to your account directly from steam without using any third party services as suggested in some of the answers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From there you can go to their respective store page and redownload them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Login to your account on Steam Client Click on your user Profile (Shown as 1) Click on Games (Shown as 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In there, select \"All Games\" tab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will show all the games that you have bought or were Free/Free to Play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will be able to click on them, go to store page and download them back into your library.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The URL, in case you prefer Web Browser instead of client, to that page is: https://steamcommunity.com/id/[your username here]/games/?tab=all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/101298/NSNoob", "score": 4}}, {"sents": [{"text": "The first thing to mention is that when you open the Steam website and open a free game you \"own\", it actually shows that it is in your Game Library.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, it is unlikely that F2P games are counted as \"owned\" except when you have them installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, recently I was forced into deleting everything from my Steam folder except the steamapps and userdata folders and Steam.exe itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, all my free-to-play games were there, even the ones I've never installed and played.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I can assume, that if @kotekzot is right, then the files mentioning all those F2P games should be in those two folders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've conducted a search through them using Magicka:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wizard Wars with an ID 202090 as an example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Actually, I've found nothing related to this game, not a single file, neither in steamapps folder nor in userdata .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, as I mentioned, the game is present on my account, so I have totally no idea where the file that mentions this game could be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, summarizing all this: I think this issue can't be resolved without further research.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/21595/Mugi4ok", "score": 2}}, {"sents": [{"text": "This problem seems to be Team Fortress 2 specific.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I have several other free games in Steam that work just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the screenshot for some example titles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bold games are currently installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The others are not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/239261/cyberixae", "score": 1}}], "question": {"question": "I added the Free-To-Play Team Fortress 2 to my favorite games in the Steam library, and played the game.  After reinstalling steam, the game went missing from the library completely - it does show up in neither favorites nor recently played games.  All other games work perfectly fine. I am logging in to the correct account and did not mess around with Steam in any way.  I can still install/play the game by going to its store page, but that's cumbersome. Is there any way to fix this?", "title": "Free to play games go missing in the Steam library", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/107550", "author": "gaming.stackexchange.com/users/168/mafu"}, "example_id": "16_43", "summaries": [["You can't get free games to stick in your library if you have downloaded them. ", "In order for a free game to appear in steam libray, it has to be installed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems that free games do not stay in the steam library persistently.", "However a user is saying that this problem happens with a specific game."]]}
{"answers": [{"sents": [{"text": "The Steam client is the only way to activate a Steam product key , and they only allow you to enter one product key at a time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With some Humble Bundles, the keys are actually for a package of games, and not given individually, although the current bundle (Humble Bundle with Android 5) does not seem to give keys in this fashion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could potentially automate the process with some 3rd party app, although you'd have to be aware that the key authentication process can take a variable amount of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the games default to being installed immediately, which might not be what you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13845/agent86", "score": 13}}, {"sents": [{"text": "There is no official way to do this, but I wrote a simple script for Mac, that does exactly that: https://github.com/timothybasanov/steamkeysactivator Script uses AppleScript and could not be ported to Windows or Linux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50678/Timothy Basanov", "score": 8}}, {"sents": [{"text": "For Windows, there's now the Steam Bulk Key Activator , which will read a text file of keys and plug them all in for you.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You'd have to copy the keys out of the webpage yourself, but it still saves the tediousness of the Steam aspect of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11015/Bobson", "score": 6}}, {"sents": [{"text": "SteamBulkKeyActivatorScript - Right Click, Save As.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run with AHK", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For windows only, uses Autohotkey(AHK) to automate the steam interactions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've fixed the problems in it so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must download the AHK source .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The exe's aren't compiled with the latest version.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need to install Autohotkey to make it run from the source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just tested it with a dozen keys and as of this posts modified date, it's fully functional.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Credit to original author", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use chocolatey to install AHK as well (at least after you've installed chocolatey).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "choco install autohotkey", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6419/Vijay", "score": 3}}, {"sents": [{"text": "Register Key(s)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Page", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Steam Register Key page (available only if you're logged in) offers both an input field to enter a single key and an \"Activate Multiple Products\" button, opening a new input field in which you can enter multiple keys, one per line.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Single-Key Auto-fill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key input field can be auto-filled by by appending a key= parameter to the URL, e.g., https://store.steampowered.com/account/registerkey?key=XXXXX-XXXXX-XXXXX", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, this is not entirly automatic; the user will still need to click the \"Continue\" button in the page brough up by this URL.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're redeeming Humble Bundle keys, exposing the key now shows both the key and a button that will open the above URL in a new tab, so you need only click that and \"Continue\" for each key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Multi-key Auto-fill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The above URL can also be used for multiple product codes, though it's not quite as user-friendly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Concatenate the multiple keys in the key= parameter with a comma between them, e.g. key=XXXXX-XXXXX-XXXXX,YYYYY-YYYYY-YYYY .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will fill the single-key input box with the comma-separated keys.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This cannot be accepted as a submission (\"Continue\" will produce an error), but if you then push the \"Activate Multiple Products\" button you'll find the full contents of that field in the multi-line input box with each value on its own line, and you can submit that in the normal way by clicking \"Activate Products.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/124847/cjs", "score": 1}}, {"sents": [{"text": "No, there is currently no way to activate more than 1 product key at a time with Steam.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/19827/kotekzot", "score": 0}}], "question": {"question": "After purchasing the current Humble Bundle, I wondered if it was possible to activate all of the 6 games in Steam at once, without having to do a \"Product Activation\" for every game.  I could probably make a script, which does this automatically, however I was wondering if there already exists a way of doing it.", "title": "Bulk activate product keys in Steam", "forum": "gaming.stackexchange.com", "question_tags": "<steam>", "link": "gaming.stackexchange.com/questions/107580", "author": "gaming.stackexchange.com/users/10411/Tyilo"}, "example_id": "16_44", "summaries": [["The Steam client is the only way to activate a product key. For Windows, you can now ge the Steam Bulk Key Activator and the Steam Register Key page that opens a new input field.", "While the client version of Steam does not offer the option to activate multiple keys at once, there are few options that can help with this task, such as third party softwares."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community points that there isn't any option to bulk activate product keys in Steam.", "Third party software usage is adviced.", "A user is stating that accessing Steam activation page via browser, will do the trick."]]}
{"answers": [{"sents": [{"text": "Freight Delivery Truck Respawn", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each industrial building gets its own truck to deliver freight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The truck will locate nearby available orders and attempt delivery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delivery may involve multiple buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the freight on the truck must be delivered before the return trip starts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the truck returns from delivery quickly, it will spawn once per hour - each industrial building has its own timer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way you get 24 truck deliveries per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the truck is delayed, does not return in one hour (before the next truck would spawn...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then the next truck doesn't spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The building resets the clock for another hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can happen when the gets stuck in traffic, or its freight shipment is far away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, you get less than 24 truck deliveries per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: if a truck takes 2.5 hours to return, the next truck will spawn in 0.5 hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The building keeps the timer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this happens consistently to the same building, you'll get 8 truck shipments per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your city suffers complete gridlock, you may get down to 2 truck shipments per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Solving the problem If you switch to industry view, and you observe an industry building which never hits 0 freight (empty yellow bar)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- then you have identified a building that really needs better freight shipping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either solve the traffic jams, or place a freight accepting building close to the industry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch the truck before you try to solve the problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freight accepting buildings include commercial buildings, trade depot with freight attachment, trade port with freight attachment, many service buildings (power, sewage), and the road out of the city (although I haven't seen that last one accept freight yet).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9192/Amy B", "score": 6}}, {"sents": [{"text": "Besides zoning more commercial, the intended solution is to build nearby Trade Depots (Specialization: Trade).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Airports can be modified to accept freight as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unfortunately, as of Patch 1.4, industrial buildings will often ignore Trade Depots, even if they are less than a block away.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sometimes they will drive several blocks to get to a Trade Depot, so it appears to be a bug in however they search.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/36145/pfayze", "score": 4}}, {"sents": [{"text": "I am not entirely sure, but once I added a Trade Depot my industry seemed a lot happier.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I didn't get any more \"can't find buyers for my freight", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" messages", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I didn't get any more abandoned industry buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I think having the Trade Depot offsets for commercial not having enough buying power for what industry is producing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13049/RationalGeek", "score": 2}}, {"sents": [{"text": "Here is what I think know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Goods are shipped from industrial buildings to commercial buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If commercial is full (no demand) then industrial buildings will accumulate goods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a industrial building becomes full, then it stops working (bad).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually the industrial building will close down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add a trade depot then industrial buildings can ship excess goods (\"freight\") to the trade depot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What I do not know/understand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why do industrial buildings not ship excess freight to one of multiple open trade depots?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trade depots have open freight space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trade depots are \"close\" to the industrial buildings in question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trade depots are connected to the industrial buildings via high density streets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are no major traffic jams between the two building types.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43661/Kauldric", "score": 2}}, {"sents": [{"text": "Open the factory map/layer and you'll see yellow and blue delivery trucks moving about (follow them to inspect what they do).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Factories also have yellow bars showing freight available for shipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have enough commercial buildings plus trade depots/ports there should be very little to no freight built up in the factories.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The trade depot shouldn't be used for storage, if it builds up it means demand is too low for the produce of your industry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To add demand you can add more commercial buildings or add more freight storage in depot/port/airport.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Depot freight storage functions as a global demand or in other words commercial buildings outside your city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more storage you add the more commercial volume of demand from the outside world for your products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For resources depots function as storage to be traded later,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not so with freight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With freight depot, storage functions as a way to add commercial demand for industry products, like building more commercial buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Imagine a low wealth city with lots of industry, the workers themselves cannot afford buying that much from local industry, so have to ship to commercial buildings outside their city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order to do this demand from the outside world has to be created, which is what you do when you add freight storage in depots/ports.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I get this message about nowhere to ship freight even though there is no freight built up in the factories (no yellow bars) and my advisor says freight is doing great!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it's a bug, you need to watch the factory layer and build depots or commercial buildings to create demand to soak up the yellow bars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you see no yellow bars and no freight built up in depots you're doing great and should see strong profit and demand for workers at your factories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43770/Jonas", "score": 2}}], "question": {"question": "I have several industries complaining now.   We need somewhere to ship our freight  Need to ship, going out of business   I have built a Trade Depot and added several Freight Shipping Warehouses. Some of them seems to be used (fills up with boxes), but there's lots of free space.  How does freight shipping work really? What am I missing? How do I stop the complaints?", "title": "How do I properly provide places to ship freight?", "forum": "gaming.stackexchange.com", "question_tags": "<simcity-2013>", "link": "gaming.stackexchange.com/questions/108153", "author": "gaming.stackexchange.com/users/2782/Svish"}, "example_id": "16_45", "summaries": [["Airports can be modified to accept freight. You can also add a Trade Depot so the industrial buildings can ship goods to the trade depot.", "There are plenty ways to tackle this problem. Most of the times, it comes down to planning and building specific zones."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community provides some solutions to the problem."]]}
{"answers": [{"sents": [{"text": "To send resources to your great work, zoom out to the region view and click on the great work site - this will show you a status screen detailing each of the resources required to build the great work and the quantity of each resource that has already been supplied.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To enable your city to send resources to the great work, you will see on this screen that underneath each resource is a 'power button' (it looks the same as the power buttons to disable buildings).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Turn this on and you will start sending resources to your great work site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every city in the region that is within range of the great work site will have their own controls for sending resources to the great work site, allowing for a group of people to participate in building a great work, with each potentially providing a different type of resource.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The frequency of delivery of the resources to the Great Work depends entirely on the availability of the resource at the Trade Depot(s) and the number of delivery trucks available to take it there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of patched version 10.3, the Trade Depots (resource sink) suffer from a bug that allows the delivery trucks to park at an alternate resource source as well as drive out of the city to an unknown destination and not return.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, if your delivery truck garages at your Trade Depot are empty (no trucks parked inside), then you should bulldoze the empty garages, rebuild them and they will begin delivering from the Trade Depot again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52800/kalina", "score": 10}}, {"sents": [{"text": "Yeah you definitly have to \"use locally\" and it takes a while for the flow of transfer to the great work, obviously dont sent more than your budget will allow since you'll be taking a hit on export profit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43917/user43917", "score": 5}}, {"sents": [{"text": "Since you can build more than one Trade depot, you can assign one for local use to send to the great work area while assign the other one to export some of your product, but you have to make sure you produce enough to keep up with the great work area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47396/The_Night_Site", "score": 3}}, {"sents": [{"text": "How do I send resources to a \u201cGreat Work\u201d?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "kalina has done a great job explaining this in general.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Local, import or export?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since no one has tested or elaborated on this I will explain a little further:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does anyone know if I have to set the trade settings to \"Use locally\" instead of \"Export\" to make them send the resources to the project?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you set the \"Global market deliveries\" to export trucks will not deliver resources to the Great Works site, but rather leave the city and give you profit for the resources.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you set the \"Global market deliveries\" to import trucks will deliver the imported resources to the Great Works site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you set the \"Global market deliveries\" to local trucks will deliver the resources to the Great Works site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How long does it take to send those resources?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is hard to say.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will depend on how many Trade depo/ports you have, how many trucks those have and the traffic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest way to find out is to measure the time it will take for one truck to deliver a certain quantity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tested this (today) on the latest updated version of SimCity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/133645/Arete", "score": 2}}, {"sents": [{"text": "The fastest way is to put all of your trade ports to import great works resources you need.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46071/dirtypignap", "score": 1}}], "question": {"question": "I have started building the Arcology project, and I'm producing metal and alloy myself. Normally I export these products to earn money, but does anyone know if I have to set the trade settings to \"Use locally\" instead of \"Export\" to make them send the resources to the project?  How long does it take to send those resources? I'm producing around 100kg metal a day, and 2,8t is needed. So it should go pretty fast huh?  Thanks!", "title": "How do I send resources to a \"Great Work\"?", "forum": "gaming.stackexchange.com", "question_tags": "<simcity-2013>", "link": "gaming.stackexchange.com/questions/108763", "author": "gaming.stackexchange.com/users/43871/Martin"}, "example_id": "16_46", "summaries": [["Underneath each resource is a power button. You have to use locally and it takes a while for the trade flow to transfer to the great work.", "There are few things that can be done in order to provide the demanded resources to a specific place., such as using trade ports to import them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community provides information regarding how to send resources to a specific place."]]}
{"answers": [{"sents": [{"text": "Find a water section to fight in, this will prevent the acid from harming you and washes it away immediately!Other than that a good weapon and armor and you will get him!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Other small strategies: a scroll of terror to make him run and than throw some fire at him!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "with weapon recommend having a weapon that you have 1 strength higher than requirement, and aim to be level 5 before you meet him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44278/Brent Plante", "score": 6}}, {"sents": [{"text": "After playing a lot , here are some tips: The Goo seems to be armored; prefer high-damage weapons to faster but low-damage ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Goo heals 1 hp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "every turn in which it stands in water; prefer fighting it when it's on a dry surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Goo's acid washed away instantly in water; so prefer fighting where you stand in water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the Goo \"pumps itself up\", it doesn't do anything for a few rounds, and then does a devastating attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The attack has a range of 2 tiles, not just 1 like other melee attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ways to break it: Leave the attack's range Become invisible Kill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Goo", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So my main strategy is to place myself in water next to a dry place from which the Goo will attack, and when it pumps itself up either stay and hit it (if I have a good armor and HP to spare) or retreat to cancel the attack.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also, standard boss tricks (becoming invisible and shooting it, using poison / paralysis potions etc.) work well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122/Oak", "score": 6}}, {"sents": [{"text": "The easiest solution I've found is a combination of a few of the other techniques mentioned here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The door to Goo's lair is always 1 wide and usually has some water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant an earthroot seed in the patch of water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "nearest the door to get the armor buff and immediately wash off Goo's goo. Plant", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "any damage over time (fire or poison) seed in the doorway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standing on the seed won't trigger it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw something at Goo to get its attention and walk back to your earthroot As Goo approaches throw anything at it for a few hits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tank Goo from your watery rooted stronghold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This approach works with almost any standard armor and weapon combo for any class.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a warrior I never need a health potion with this strategy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wizards are a little squishier but this can be overcome with a potion or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "Don't use daggers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use quarterstaff instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you don't let goo touch water though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It heals 1 health each turn when it is touching water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If possible, use wands at it like poison and fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw a potion of toxic gas and block it's entrance of the room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just keep on waiting and it will die sooner or later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44371/user44371", "score": 3}}, {"sents": [{"text": "How you defeat the Goo is largely up what equipment you have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually hope to find an earthroot and use it to receive hardly any damage, even when he is pumped up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use fire material to lure the Goo into a doorway and set it on fire.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Since the door burns it will receive more damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62035/Raymond", "score": 2}}, {"sents": [{"text": "Get the Goo to follow you back to the stairs that go up to level four.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit it until it \"pumps itself up\", or you get its acid on you, or your hit points get too low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go up the stairs, wash off any acid and use a portion of healing if necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you go back down the stairs the Goo is no longer pumped up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you can safely continue the fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/72566/symanzik", "score": 2}}, {"sents": [{"text": "The easiest way is to use the honeypot.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Throw it next to the goo before you Fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He helps tank the hits and helps damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "works every time for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/103737/user103737", "score": 0}}, {"sents": [{"text": "The best way to do it that I've found is to stand in water and use a Wand of Lightning.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "About six hits with the Wand of Electricity should kill Goo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/130308/pixelBoy", "score": 0}}, {"sents": [{"text": "Try this tactic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plant an earthroot in the door and plant dreamweeds, fireblooms, and sorrowmoss everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then (if you have any) throw a potion of poison gas next to goo and then go in the earthroot but DO NOT step off it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So goo would take damage and if he gets too close you could attack him and soon kill him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be sure you have at least the earthroot and poison gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also have a weapon that deals 10 or more damage and armor that absorbs at least 9 damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "WARNING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tried this yet", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it should work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/144550/Suzzane Bumgardner.", "score": 0}}], "question": {"question": "So I got to level 5 of Pixel Dungeon on my Android, equipped with a +3 dagger and a +4 leather armor, and was swiftly defeated by a goo, which kept \"pumping itself up\" and filling my wounds with acid.  How do I defeat it?", "title": "How do I defeat the goo?", "forum": "gaming.stackexchange.com", "question_tags": "<pixel-dungeon>", "link": "gaming.stackexchange.com/questions/109059", "author": "gaming.stackexchange.com/users/122/Oak"}, "example_id": "16_47", "summaries": [["Find a water section to fight in to avoid the acid. Use frie material to lure the Goo into a doorway and set it on fire.", "The most common strategy to follow, regarding beating the goo, is to fight it inside the water."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few tactics to defeat the goo."]]}
{"answers": [{"sents": [{"text": "In Minecraft 1.9 command blocks get an overhaul.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There will be three modes of command blocks: Impulse :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regular behavior, command gets activated via redstone Repeat : The command in this command block gets activated every tick (superfast clock) Chain : This is the one you're looking for, see below", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Command blocks also have a direction now, they can face north, south, east, west, up or down, this is important for the chain command blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When any command block gets activated, it will activate the chain command block that it is pointing into.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means you can build chains out of command blocks, whose commands get activated in the order they are pointing into each other.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30132/Lars", "score": 9}}, {"sents": [{"text": "This is not a good idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have commands that must be executed in a specific order, separate them with repeaters or comparators so that they execute in a specific order.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you trigger a lot of command blocks with interfering actions at the same time, they will execute in a specific order, but you can't know what this is in advance, it may change without notice (if the server is restarted for instance), and will almost certainly cause you a lot of headaches.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3610/fredley", "score": 6}}, {"sents": [{"text": "It starts with the lowest z coordinate, then runs them in order of increasing x coordinate, then starts again with the next z coordinate.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I do not know how the y coordinate is involved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/70248/Bloons113744", "score": 6}}, {"sents": [{"text": "You really don't want to be using redstone dust in your command block contraptions, or in this case, even repeaters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I discuss this further in this answer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are much better solutions these days, and even better solutions to come in the near future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So for 1.8, what you want to be using is a 20Hz fill clock .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are 2 great features about fill clocks, plus some other advantages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first feature is that every command runs every game tick, i.e. 20 times a second.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second feature is that execution is well defined, at least when everything is in the same chunk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your command blocks are in a single line along the X or Z axis, the command blocks will be executed from low coordinate to high coordinate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the other advantages is that fill clocks generally produce less lag than redstone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But fill clocks are old hat now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The new hotness is command block chaining, which is coming in 1.9, and is available now in snapshots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are even better than fill clocks because while both run at 20Hz, the new command blocks produce even less lag and command execution is even easier to determine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're working with command blocks, you should be using 1.9, even though, at the time of writing, it hasn't been fully released.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1351/MBraedley", "score": 4}}, {"sents": [{"text": "In fact, it is actually the lowest z, then executes that row of x, then goes +z by 1, then executes that row of x", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and so on...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for y-execution, it goes bottom-up, so it starts at the lowest point, then goes to the lowest z point, the executes that row of x.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's actually not that hard, and really compact instead of a line of repeaters running from each command block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80534/SkyBlue_", "score": 2}}, {"sents": [{"text": "If the command blocks trigger each other by placing and removing redstone blocks, wires, circuit-breaking opaque blocks and/or inputless torches, then they're predictable (at least as long as the chunks never unload -- see https://bugs.mojang.com/browse/MC-711 ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They'll be triggered from bottom to top, then from west to east, then north to south (ascending order of Y, then X, then Z), and a command block will run each game tick if its signal has switched from off to on at least once since it last ran.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The same rule applies to note blocks, which are the only type of output block that can run at more than 5 Hz.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what makes 20Hz /setblock", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "clocks possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's only when you use repeaters, comparators, switching torches, or moving parts that the unpredictability arises.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93873/Pr0methean", "score": 1}}, {"sents": [{"text": "TL;DR :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer varies from where you activate the command blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did an experiment with these where all command blocks are programmed with /say", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever at", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then their coordinates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next I activated them from all sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lever at 165 -245:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lever at 169 -240:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lever at 173 -245:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lever at 169 -250:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, I made sure the test was consistent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you can see, the first time it activated in this order: 166 -245 168 -245 167 -245 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-245 169 -244 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-246 170 -245 169 -243 169 -242 169 -241 169 -247 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-248 169 -249 172 -245 171 -245", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second time it activated in this order: 166 -245 168 -245 167 -245 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-245 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-244 169 -246 170 -245 169 -243 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-242 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-241 169 -247 169", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-248 169 -249 172 -245 171 -245", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those two are exactly the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In conclusion, the order depends on where the signal was activated.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118326/Rainbow Dash", "score": 1}}], "question": {"question": "If I make some  Command Blocks  with commands (let's say  say whatever ), connect them with redstone dust ( you can place redstone dust on Command Blocks by holding   Shift ), then produce a redstone signal to trigger them at the same time, is there a specific order in which they are executed? Does it depend on coordinates, directions, or what?", "title": "Order of command block execution if triggered at the same time?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><minecraft-commands>", "link": "gaming.stackexchange.com/questions/109232", "author": "gaming.stackexchange.com/users/38938/Alvin Wong"}, "example_id": "16_48", "summaries": [["You can build chains out of command blocks and you can get them to execute in a specific order. The order depends on where the signal was activated.", "Command blocks do get triggered in a specific order. That order can be tracked via different methods, such as knowing the numeric value of coordinates."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community details the chain of triggering, regarding command blocks execution order."]]}
{"answers": [{"sents": [{"text": "Replay value is simply a generic term for \"What could motivate people to play the game again after playing through it once?\"", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Neither the time to play through or the graphics have anything to do with that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Examples for factors that add to replay value: Branching story where players might play again to experience the other branches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extensive character customization that might get players to try to play through using a different play style, e.g. stealth vs brute force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Randomization where players experience only some parts of all that the game might have to offer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they play again to maybe experience the other parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can also be randomized item drops in diablo-like games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1978/Morfildur", "score": 56}}, {"sents": [{"text": "Replay value is a game's ability to be re-played.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Either after death, or more importantly after victory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It generally specifically refers to how often you will pick the game up off the shelf to play it AGAIN after you've beaten it the first time.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Some games, such as the Metal Gear genre, Borderlands genre, the Resident Evil genre, and many others, were actually DESIGNED to be played multiple times, and have content that reflects this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beating the game (the first time) is just the beginning .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be accomplished in a myriad of ways, as everyone has something that speaks to them specifically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But many games have attempted to work replayability into their core game mechanics using methods such as: Keeping some or all of your levels and\\or inventory and continuing again from the beginning with or without the enemies and tasks rescaled to your level.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Starting the game again with a new playable character Starting the game again from a new perspective, giving you insights into previously unknown parts of the story Starting the game again as normal, but with a harder difficulty Starting the game again with the games levels mirrored to be backwards Multiple acheivememts to be obtained for 100% completion, some of which cannot all be gathered in one, or even several playthroughs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Unlocking a new game mode upon completion Including a online or local multiplayer experience so once the original campaign is finished there is still other people to slay play with.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Having multiple game modes other than just multiplayer or singleplayer in the first place so there is more to do from the beginning.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Giving the player cosmetic additions upon completions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And many others...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some games have great replayability without any of these qualities as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some games are just THAT good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is so much content, and the story was so good, and the characters so iconic, that you just want to play it again and again, much like reading a good book or watching a good movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most famous game never intended to be replayed to such an extent but still was good enough to garner this form of reputation that comes to mind is Final Fantasy 7.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15095/Ender", "score": 15}}, {"sents": [{"text": "This is a partial answer that adds on to the 2 great answers provided by both dbemerlin & Ender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing that can really add to replay value is a multiplayer mode (in addition to single player.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I am specifically leaving out multiplyer-only games as they are a beast of their own).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each time you pick it up and play with your friends it will be a new experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30210/Colin D", "score": 4}}, {"sents": [{"text": "It's probably worth mentioning a few things that tend to detract from replay value, too: Annoying controls / user interface Poor camera positioning, especially for 3rd person games where the player has to negotiate lots of enclosed spaces Long, unskippable cutscenes or unavoidable stretches of highly monotonous gameplay Lack of ways to increase the difficulty of the game on subsequent runs Lack of a sensible scoring/stats system", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3490/user3490", "score": 4}}, {"sents": [{"text": "What makes a game replayable, is going deeper into the world, I'll use Portal 2 as an example, you can wander around, and find hidden areas, and uncover more of the story if you play it again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't really know how to elaborate on this to be honest, but if you're trying to build in replayability, you need to add funny little hints", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44486/MarcusJ", "score": 2}}], "question": {"question": "I've heard the term \"replay value\" thrown around a lot in many game reviews and some publications.  As implied from the question, what does it mean? What actually defines it? Is it how long it takes to play the game? The number of assets in the game? How engaging the game is? How good looking the game is?", "title": "What defines a game's \"replay value\"?", "forum": "gaming.stackexchange.com", "question_tags": "<terminology>", "link": "gaming.stackexchange.com/questions/110040", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "16_49", "summaries": [["It simply means what could motivate people to play the game again after playing it through once. It might mean starting the game again with a new character, a new perspective or previously unknown parts of the story.", "Replay value of a game is defined by the urge to replay a game and can be modified by a plethora of factors such as unlocking things upon completion, that carry over at a fresh playthrough."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A definition of replayability, regarding games, is given.", "The community lists few aspects that form the replay value of a game."]]}
{"answers": [{"sents": [{"text": "It's not possible to break bedrock with any amount of TNT, since bedrock has such a high blast resistance that TNT simply can barely make a dent in it, let alone overcome it completely.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Bedrock has a blast resistance of 18,000,000 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(That's 3,000 times more durable than obsidian.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The explosion math is not straightforward, but a great simplification is that a block is destroyed if its blast resistance is overcome by the explosion power applied to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An explosion's damage is done by radiating a number of lines out from the centre of the blast, and applying damage alone those lines to blocks at intervals (every 0.3 metres) along the lines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all of a line's damage is absorbed by one or more blocks it has passed through, no farther intervals are checked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, the amount of damage a block of TNT can do simultaneously to a particular piece of bedrock is the sum of the damage applied by all the rays that intersect it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This calculation has already been worked on that page as \"The minimum block resistance required to absorb maximum blast force of an explosion happening in nearby air\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For TNT under optimal conditions (the TNT is sitting on the block), this is 77.67 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means that a block of TNT will destroy a block with 77 points of blast resistance, but not a block with 78.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Explosion damage appears to not be additive (though the deobfuscated code is unclear enough that I'm not 100% certain either way), in that explosion damage seems to be checked for each individual explosion in a separate run of the explosion code and there's no code to save partial blast damage for later explosions to add to, so simultaneous explosions don't add together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We can see this in evidence by causing many, many explosions on a massive scale, and observing that the bedrock appears to remain entirely intact:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4163/SevenSidedDie", "score": 36}}, {"sents": [{"text": "No, you cannot.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Bedrock is impervious to everything in Survival mode.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only way to break bedrock is to switch to Creative mode and break it yourself.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15092/SaintWacko", "score": 7}}, {"sents": [{"text": "As SaintWacko says, the only way to break bedrock is to go into Creative mode.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I just wanted to point out that the reason you cannot blast through bedrock with TNT is that bedrock has a blasting point of 18,000,000 damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most blocks are in the damage resistance range of 15-30. Source: Minecraft Wiki", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6883/Coronus", "score": 5}}, {"sents": [{"text": "No, actually SevenSidedDie could not be more wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a common misconception that you can stack damage to a block in minecraft, but in reality it would have to be a single block that does the trick, therefore it would have to be a mod.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does this make sense?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quote from Wiki", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"It is a common myth that Bedrock can be destroyed by a sufficient quantity of TNT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Examinations of the Minecraft code have shown that multiple explosions do not add damage to blocks; any block that is not destroyed by one TNT immediately adjacent to it will not be destroyed by additional TNT\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore saying that the TNT damage value would have to be greater than or equal to 18,000,000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only does this have to be a TNT block, in the early days of Minecraft Alpha you could tape down your mouse to continually hit the bedrock block, because the damage accumulated to greater than the bedrock value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if someone were to go into the code and change the damage value of a pick, TNT or whatever it may be to greater than 18,000,000 than it would destroy the Bedrock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So even in theory, it is most definitely impossible...", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46681/AspiringGenious", "score": 2}}, {"sents": [{"text": "You cannot blast through bedrock using TNT.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, you CAN blast through bedrock using a fireball with the explosion power of 1000000, as JL2579 demonstrates in this video:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notice, I haven't tested this, because, well, every time I did test it, my game crashed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104537/thezi3", "score": 1}}], "question": {"question": "Can you blast through bedrock if you have enough TNT? I was mining and came accross it and I have 45 TNT blocks. If I could blast through it do you get to use the bedrock too?", "title": "Can you blast bedrock with TNT if you have enough?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/113457", "author": "gaming.stackexchange.com/users/46563/Young Guilo"}, "example_id": "17_0", "summaries": [["Bedrock is impervious to everything, it's not possible to break it with any amount of TNT. You would have to switch to Creative mode and break it yourself.", "While in survival mode, it is impossible to destroy bedrock, it can break by either using mods or changing into creative mode."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["So even in theory, it is most definitely impossible\u2026"]], "clusters_orig": [[[["It's not possible to break bedrock with any amount of TNT, since bedrock has such a high blast resistance that TNT simply can barely make a dent in it, let alone overcome it completely.", 1], ["No, you cannot.", 0], ["Bedrock is impervious to everything in Survival mode.", 1], ["So even in theory, it is most definitely impossible\u2026", 0], ["You cannot blast through bedrock using TNT.", 1]], [["The only way to break bedrock is to switch to Creative mode and break it yourself.", 1], ["As SaintWacko says, the only way to break bedrock is to go into Creative mode.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["It is stated that it is impossible to destroy bedrock, by any legitimate means.", "In creative mode you can destroy any block."]]}
{"answers": [{"sents": [{"text": "The refactor viruses can be used by either sides.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you use the virus to switch the control to your faction, you become the owner of the portal and all of the attached resonators, destroying any link and fields attached to the portal itself, but getting no AP from the action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If instead you use your opposite faction's refactor, the portal becomes owned by \"Jarvis\" (or \"ADA\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Switching the portal to the opposite faction can be useful to destroy links that are in the way of the construction of a big field.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Using both kinds of refactor on a portal can also let you create a L8 portal without the need to have eight L8 agents available .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23609/Kappei", "score": 36}}, {"sents": [{"text": "Here is a variant of \"campfiring\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wherever the resonators are deployed (correctly or not), an undefended portal is no match to a high level player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But an increasing number of players have their \"home portal\" or \"work portal\" directly accessible from their couch or their desk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These home portals usually have a combination of heat sink and multi-hack mods in order for their \"owner\" to be able to farm efficiently on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prevent them from doing so, one can deploy a portal, add four link amps on it (which are no use either for defence or farming) and then convert it to the enemy faction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The link amps will be unremovable, and the owner will be stuck with their regular four hacks per 4 hours, unless they use a refractor/virus to convert-destroy-rebuild-upgrade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52176/Romaun", "score": 16}}, {"sents": [{"text": "You can also use other-team refactor viruses as a portal denial weapon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here's how: Take down the enemy's portal by normal means.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stand directly on the portal's location and deploy eight level-1 resonators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flip the portal into your enemy's hands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This leaves them unable to space the resonators properly without using a refactor of their own, but makes the portal so vulnerable to attack that they can't wisely invest much in upgrading it or linking it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard this called \"campfiring\" the portal, since the eight L1 resonators look like a fire at the base of the portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51983/Ben Ostrowsky", "score": 11}}, {"sents": [{"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of 2013-11-07 there's a one hour penalty until another virus can be used on the very same portal again ( source ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However the technique can be used to easily gain the same amount of MU for (big) fields up to 4 times by flipping the anchors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other faction's viruses can be used for quick-levelling.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "One can gain very much AP in a very short time span from otherwise not-so-useful viruses of the other factions type.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Needed: Area with many dense portals (not yet fully linked)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A number of Jarvis viruses or Ada refactors Plenty of keys of the area or a group of players (to hack keys on the fly) How to do it: Area needs to be in the own hand, but not linked yet", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(best) Pick a special portal to be the root portal Link", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "every portal in reach to this portal, then make as much fields as possible", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now flip the special root node portal Destroy it, rebuild it, re-link everything Repeat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We did this once and one L7 player made L8 with an AP gain of around 250k in less than one or two hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let there be n portals to connect to the root node each round, then you can gain n*313", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(n-1)*1250 =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(n-1)*1563 + 313 AP per *round", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* E.g. if you have 15 portals, this gives you 23.8k AP per Jarvis/Ada and round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57371/ce4", "score": 6}}, {"sents": [{"text": "On the Comms channel, a team-member suggested another use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A high-level user can help a newbie by destroying a portal, allowing the newbie to (poorly) place low-level resonators on the portal, convert the portal to the enemy's side and then destroy the easily-demolished portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will earn them some easy AP, especially if they have enough keys to establish fields twice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, the newbie could do this directly, without the higher-level player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/827/Oddthinking", "score": 4}}, {"sents": [{"text": "The refactor viruses can be used to frustrate the other faction, by removing and blocking farming modifiers on their portals.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Flip the enemy L8 farming portal to your faction (or take it down.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the multi-hack and heat sink mods (or deploy low level resonators if you took it down.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deploy a full set of less useful mods; common shields, link amps etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flip the portal back to enemy faction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The enemy faction will not be able to change the modifiers without flipping the portal or waiting for it to be taken down by decay or enemy agents.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52824/Roy", "score": 1}}, {"sents": [{"text": "Since recent updates fields cannot overlap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Existing long links block creation of smaller links and fields", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if in the way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enemy weapon is useful for removing nasty long links mid-town.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55702/UFOslava", "score": 1}}, {"sents": [{"text": "FARMING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "FARMING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "FARMING!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anything, I think they are actually MORE useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are useful for getting rid of friendly derp links (long nonsensical links that block potentially useful links), but also, they are great for FARMING.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here is what you do: Build a farm of level 8 portals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure it is not too big; you should be able to burn out the whole farm in about an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deploy all four mod slots with hacking mods (3 Multi-Hacks and one Heat Sink are usually best).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then flip the farm to the enemy faction and farm it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can't blow it up (because it is their faction), and they can't flip it back and blow it up for at least an hour, because ADA and JARVIS give portals one hour immunity to another ADA/JARVIS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, instead of wasting any of your Mod Slots on shields or other defensive mods, you can fill them all with hacking mods (Multi-Hacks and Heat Sinks) and get way more hacks out of your farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "PLUS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you get 100 AP for each hack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And when it's over, if you don't feel like leaving a farm up for others to use, you can just blow it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only danger at all in this strategy is that members of your faction might unwittingly blow up your farm, so make sure that they know not to, and have it in a more isolated area if you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93119/prasinox", "score": 1}}], "question": {"question": "If an Enlightenment player picks up an ADA Refactor or if a Resistance player picks up a JARVIS virus, are they of any use?  (Apart from recycling!)  Each appears to be a weapon that can only be used by one side.", "title": "Are Jarvis Virus/Ada Refactors useless to the other side?", "forum": "gaming.stackexchange.com", "question_tags": "<ingress>", "link": "gaming.stackexchange.com/questions/119275", "author": "gaming.stackexchange.com/users/827/Oddthinking"}, "example_id": "17_1", "summaries": [["The refactor viruses can be used by either side. You can use the other-team viruses as a portal denial weapon. They are useful for getting rid of friendly derp links.", "Both sides can use Refactors tactically to do things such as farming."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests that both side Refactors are usefull."]]}
{"answers": [{"sents": [{"text": "Without lowering your graphics Right-click on GTA 4 in Steam, and click on Properties .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click on Set Launch Options... and a window with a TextBox will appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that TextBox, paste these arguments: -nomemrestrict -norestrictions and GTA 4 should run with a huge speedup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On my rig i7 3770K 32 GB RAM GeForce GTX 680 GTA used to run on max settings at around 20-35 FPS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With these arguments, it runs between 50 and 55 FPS and averages at ~52 FPS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With lowering your graphics Interestingly, GTA doesn't seem to care about GPU so much, as there is almost no difference between playing with a 1920x1080 or 800x600 resolution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only settings that seem to yield any significant increase in FPS is View Distance and Detail Distance , which should be lowered together.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With both set to 1, my max FPS went from 55 to 140, although the average FPS only increased from 52 to 55.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't recommend setting them both to 1, as it can introduce some odd graphical glitches, such as signs seemingly floating in midair, until you get close enough for the sign's support to pop into view.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to set the ingame option Definition: On , which will deactivate Motion Blur (yes, On == deactivate) and earn you an additional 5-20 FPS when driving fast enough for aforementioned Motion Blur to kick in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "About why GTA fails to start", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to this wiki the problem may be caused by an out-of-date GFWL client, or because of your MTU size .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46740/Nolonar", "score": 4}}, {"sents": [{"text": "Grand Theft Auto IV had an awful lag that was fixed in a patch.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Make sure it is up to date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had the same issue ages ago and updating fixed it nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49686/Shplody", "score": 3}}, {"sents": [{"text": "Are you sure you are launching the game using you Nvidia Video card and not your on board laptop card?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Find the .exe that you are launching.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right click on and there should be an option open with Nvidia card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18697/Halfwarr", "score": 3}}, {"sents": [{"text": "I found a solution on this youtubevid: Seems like the problem is windows keylogger.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It worked for me, hope it'll work for you :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49850/ebbe777", "score": 1}}, {"sents": [{"text": "I don't know how powerful your graphics card is, but have you tried lowering your resolution?", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "A lot of the time graphics cards aren't built to handle the higher resolutions when running a game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/49036/Charkz", "score": 1}}, {"sents": [{"text": "What might be the case is having active Monitor Mirroring drivers installed and running.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some examples: Teamviewer LogMeIn VNC", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any software that allows remote connections to see the desktop of your computer has the potential to cause such problems.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Try uninstalling them, as simply exiting them does not stop the mirror drivers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50524/Master-Guy", "score": 1}}, {"sents": [{"text": "In the main GTA IV folder, create a text file and name it commandline.txt .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit the file with a text editor, like Notepad to contain the following text: availablevidmem 8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74944/Midhun", "score": 1}}], "question": {"question": "I get about 15-20 FPS in GTA IV. I should be able to run it on the highest setting with over 60 FPS. I have tried to lower all the settings to low, but it doesn't improve my performance at all, not even by 1 FPS. I was thinking there was some sort of FPS limit somewhere; could that be the case?  Specs CPU: Intel Core i7 GPU: Nvidia GeForce GTX 675m/ 2GB RAM: 8GB    as you see the should be no problem...", "title": "GTA IV lag on powerful laptop", "forum": "gaming.stackexchange.com", "question_tags": "<grand-theft-auto-4>", "link": "gaming.stackexchange.com/questions/119513", "author": "gaming.stackexchange.com/users/30691/RustyMembers"}, "example_id": "17_2", "summaries": [["Try using View Distance and Detail Distance and make you are launching the game using the Nvidia Video card. The problem could be caused by windows keylogger or an out-of-date GFWL client.", "While the problem can't be narrowed down to something specific, the community provided few solutions."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few fixes, regarding the frame issue."]]}
{"answers": [{"sents": [{"text": "I try to avoid them at all cost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just sneaking by them and kill as little as you can, if possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's what I've been doing and it's been effective, though maybe not as fun, but it gets the mission done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way, you save on supplies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I HAD to kill and fend them off, I usually use a shotgun or a handgun since I like those the best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43167/Rob Avery IV", "score": 9}}, {"sents": [{"text": "While Rob Avery's suggestion of avoidance is a valid one, I usually took it as a challenge to kill all of the enemies in an area before moving on, so I needed different tactics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was also stingy with my shivs so barely ever used them other than as a rarely used emergency escape from clickers (with the skill) or to open doors that required shivs, so stabbing them all in the neck was out for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found arrows to be really effective instead, at least on the unaware clickers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most of the clickers you face throughout the game are easy to get close to without raising an alert, and it's usually trivial to get close enough to plop an arrow into their face, which is a nice, silent instant-kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just save your arrows for this purpose... they're overkill for humans, which you can just strangle, or runners, which are usually easy to melee unless they swarm you (at which point, you aren't going to want to use a bow and arrow anyway).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, you'll sometimes be able to recover the arrow after the kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During those occasional times when the clickers are aware of you and charging endlessly, the shotgun (if you wait until they get very close) or the rifle worked best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On hard, the rifle was often a one-shot kill even if you don't hit the head, and upgrading its ammo capacity was a big help if you needed to take out 2 or 3 in a row.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lastly, while it costs 75 drugs (or whatever it is you buy skills with), the skill that lets you get a clicker off of you with a shiv can be a really big help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend that if you plan to get it you get it as soon as possible in the game though, because it seemed to me that close-quarters fighting with clickers was a lot more common in the early and mid game than the end game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given that without the skill a clicker's touch usually means death, it's nice to have on some of the tougher fights, particularly if you're playing on a harder difficulty where ammo is scarce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3062/Sterno", "score": 3}}, {"sents": [{"text": "Though you have to get close, I like to use a brick as a melee weapon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Using a shiv, pistol/long gun, pipe/plank etc.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "works, but at the cost of precious supplies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since bricks are so ubiquitous in the game, it is an option to dispatch the Clickers and preserve those supplies for something else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50271/jjwebster", "score": 2}}, {"sents": [{"text": "I suggest using a brick to stun them and finishing them off with a melee weapon (don't need to upgrade).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Prioritize your shivs for the locked doors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't suggest getting the shiv master skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a waste of supplements as it takes up a whole shiv to get the clicker off you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you can bait one to a secluded place and two headshots with a pistol will finish the clicker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After the first headshot, they normally just stay still and look down so getting the second headshot wouldn't be much of a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54396/henry", "score": 1}}, {"sents": [{"text": "in the first half of the game I mostly threw a bottle and when they all ran to it then id throw a molotov cocktail.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "in a confined area it easily takes out several at once without giving away your position.but once you get past half way you learn to use the bow more effectively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used it more than the flamethrower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77757/Greg Jones", "score": 1}}], "question": {"question": "I'm finding Clickers to be very hard.  As far as I can see, you have a few options:   Craft a shiv, sneak up, grab  \u0394 , then shiv  \u0394 .  Enhance your melee weapon (if you're far enough), which also requires scissors and tape.   Which of these is more efficient resource wise? I'm thinking that since I have the shiv upgrade now, trying to grab and shiv would be best.", "title": "Which strategy is the most efficient for Clickers?", "forum": "gaming.stackexchange.com", "question_tags": "<the-last-of-us>", "link": "gaming.stackexchange.com/questions/120495", "author": "gaming.stackexchange.com/users/5357/David Yell"}, "example_id": "17_3", "summaries": [["Just sneak by them and kill as little as you can. Arrows can be really effective and try using a brick or a bottle as a melee weapon. ", "Clickers can be tough to beat. If they can't be avoided, the most common strategy includes the usage of melee weapons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is suggesting tactics."]]}
{"answers": [{"sents": [{"text": "You might want to try: right click on Torchlight 2 in steam library go to Local files tab and try 'Verify Integrity Of The Game Cache...' if that doesn't help then probably you still have some remains of the mods that cause this error and you should remove them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57078/Granitas", "score": 3}}, {"sents": [{"text": "There are multiple potential solutions to this nuissance, listed in order of complexity: Restart Steam Restart your PC Navigate to your Steam installation folder and delete or rename the file ClientRegistry.blob .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That file causes many problems every now and then...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While you're at it, you can also try the same with files starting with ssfn - however that may also destroy any family sharing you configured.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way, you'll have to log in to Steam again Check the game's cache integrity (slow...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 3}}, {"sents": [{"text": "I ended up re-installing steam itself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After that the problem disappeared.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10015/Andrew Savinykh", "score": 2}}, {"sents": [{"text": "This happened the other day to me as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I renamed the userdata to userdata.old and restarted Steam.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "After launching Portal 2 (because this was the game that didn't wanted to sync) again, the prompt didn't show", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I was able to play normally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No need to reinstall Steam this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/116904/Caramiriel", "score": 1}}, {"sents": [{"text": "Here's a great way to fix this without nuking Steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My downloaded Steam Cloud files got out of whack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my case, I quit Steam, I found my Steam Cloud save folder on my PC for the game in question, and nuked it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I relaunched Steam and relaunched the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It fetched fresh data from Steam Cloud and then synchronization worked again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used SteamDB to find the AppID for my game, then deleted that folder in the following path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "C:\\Program Files (x86)\\Steam\\userdata\\[MY STEAM USERID]\\[APP", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ID]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Problem solved!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7281/Ben Kreeger", "score": 1}}, {"sents": [{"text": "Running steam as admin worked for me!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't want to do that manually every time, you can right click the executable and there's an option to always run as admin in the compatibility tab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/251055/Cranfres", "score": 0}}], "question": {"question": "I have a steam version of torchlight 2, and this started happening when I installed and then removed some mods. Each time I'm starting torchlight I'm greeted by the following message:   After this games start as usual. I would like to have cloud sync enabled. I tried disabling and the re-enabling it, I tried backing up the save files and removing them, these did not help. Reinstalling Torchlight 2 did not help either.  Is there any way to fix this and keep the cloud sync?", "title": "How to fix \"Steam unable to sync\" error?", "forum": "gaming.stackexchange.com", "question_tags": "<steam><torchlight-2>", "link": "gaming.stackexchange.com/questions/121286", "author": "gaming.stackexchange.com/users/10015/Andrew Savinykh"}, "example_id": "17_4", "summaries": [["There are pultiple potential solutions. Try running steam as admin or re-installing it. You can also try restarting Steam and renaming the file  ClientRegistry.blob.", "While there isn't a specific solution to this problem, users listed few workarounds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Some solutions are provided."]]}
{"answers": [{"sents": [{"text": "On the minecraft wiki i found a statement that may be of use to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I dont know if its still of any use or if it has been changed but its worth a try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig holes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig a hole outside of the farm, at least 3 blocks deep (two for the tunnel, one for the ceiling).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place ladders as needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tunnel under the fence, and dig up under the farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place more ladders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since Pigs, Cows, and Sheep are more than one block wide, they will not fit in the hole resulting in them running in circles trying to get in the hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, baby animals and Chickens can fit in a one block hole, so you may want to place a trapdoor at the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In version 12w34a and later, the trapdoor can be placed in the top block of the hole; in older versions, making it level with the farm requires putting an extra block inside the farm to attach it to (don't put it within two blocks of the fence).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, the tunnel can also lead to somewhere more distant....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your farming floor would look something like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X X XX B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "H B H B H B H B XX H B H B H B H", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "B H", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "XX B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "H B H B H B H", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X X H B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "H B H B H", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "B H", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "XX B", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "H B H B H B H B XX H B H B H B H B H XX", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "X X X X X X X X X XX", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= fancy fencing of some sort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "B = Block or the floor of your pen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "H = Hole in the floor (at least 3 deep) Then under that layer you would place a water slide to another pen where the young animals can age for slaughter (or more amusing ways of entertainment) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will try this when i get home and ill maybe even post some screenshots or upload a video for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT here are the screenshot i promised. to describe the above images.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The holes in the floor allow for the baby cows (calves) to fall in the water and to flow to the gathering area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mature cows stay on top and are there to be fed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44442/Marco Geertsma", "score": 8}}, {"sents": [{"text": "You could use the MineFactory Reloaded mod to do this.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A Breeder sends carrots, wheat, seeds, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "to animals in a pen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Chronotyper would separate the baby animals from the adults, and a second Chronotyper would separate them again after they've grown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Grinder could be used to kill them, with drops transported using conveyor belts and hoppers from vanilla Minecraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Mob Essence from the Grinder can be used in a Spawner to spawn more adult animals from a safari net, which can be killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Feeding Station from RailCraft could also get you a lot of cows with a stack of wheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A tier 5 soul shard from the Soul Shards mod spawns adult animals whenever ther is no redstone pulse, so you could use that to your advantage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "No redstone, no minecarts...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Through 5 minutes of item testing I found that adult animals can fall through a 1x1 hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is one item (maybe more, haven't tested them all)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's how you do it: on the floor of your breeding area, replace some of the floor with open trapdoors, with a room under it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "View from the top:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "d = dirt t", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= trapdoordddddddddddttttttttddtddddddtddtdtttttdtddtdtdddtdtddtdtdtdtdtd", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dtdtdddtdtddtdtttttdtddtdddddddtddtttttttttdddddddddddd P.S. closing the trapdoors allows you to expand your population of adult animals without have to force fully grown animals into the pen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:I took some pictures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once I figure out how to make youtube videos i might make an actual tutorial for this and many other of my creations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another Edit:I spent another 2 hours thinking how to make the kill machine better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I rewired it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you hit a button to get the cooked meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After I wire it to have a button for raw meat instead of a switch I might post a new picture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54340/jonny909190", "score": 3}}, {"sents": [{"text": "In terms of chickens I discovered that you can allow chicks to pass and hold back adult chickens by using half blocks such as slabs, placed so there are half block gaps out of an enclosure", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/143434/Geoff Davids", "score": 3}}, {"sents": [{"text": "An alternative approach, is to change how you do breeding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, if you have the two adults in mine carts, their offspring drops off away from the mine carts keeping the separation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way, since babies take 10 minutes (IIRC) to mature, after breeding, start a 10 minute timer, and have your automatic butcher system only butcher some of the animals.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16398/John", "score": 1}}], "question": {"question": "Is there any way to automatically pick out adult animals (most preferably cows, but if you have info on other species, please share too) from the baby ones?  Specifically, keep the baby animals away while picking out adult ones for automated butchering.", "title": "How to separate adult from baby animals?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/122053", "author": "gaming.stackexchange.com/users/9440/SF."}, "example_id": "17_5", "summaries": [["You can try the MineFactory Reloaded mod or using half blocks to hold back the adults.", "To effectively separate animals in Minecraft you have either to use mods or some tracking tactics, with in game and out of game items."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Using a mod is proposed.", "Some people suggesting ways to tackle this matter."]]}
{"answers": [{"sents": [{"text": "A Sprint Rune or the ADHD trait (+30% speed) help against bosses.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Shinobi class comes with this extra speed by default.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also should take a Vault Rune (double jump); maybe even two.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Two vault runes gives you unprecedented mobility throughout the game.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(FYI Sky Cape gives two jumps)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Avoid Gigantism because it makes it harder to dodge flames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also avoid Dwarfism because it makes it harder to safely hit Ponce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vampirism/Siphon/Balance runes are great for keeping topped up before the boss fight, but in the case of Ponce de Leon, they are useless during the boss fight itself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(They however viable against the Dungeon boss, and great against the Forest boss)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're early in the game, a an upgraded Barbaian (Barbarian King) might be best because of his shout ability; it clears the flames if you get cornered.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He also has lots of health so you have more chances if you mistakenly run into a flame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have the upgraded Knave (Assassin), then you can use his sneak ability to simply walk through flames in a tight spot; his ability ALSO can be used to evade Ponce himself!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "With some Damage/Crit Chance/Crit Damage manor upgrades, he will make very quick work of any boss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An upgraded Shinobi (Hokage) can also teleport/flash/blink through the flames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have quick reflexes, a Shinobi's Replacement Technique is the most mana effective dodge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He also does far and above the most damage in the game before you start maxing manor upgrades and acquiring gear (by then an Assassin or Spellblade are heavier hitting).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51170/Kushie", "score": 9}}, {"sents": [{"text": "It all depends on your stats of course, but here are a few setups that helped me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The barbarian king's special extinguishes the flames Ponce leaves behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "having a sprint rune as well as a double jump helps me avoid his flames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The shinobi +", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a time stop spell", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "does wonders here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "freeze time and hack away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "even better might be a lich + time stop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use the special to get a lot of mp and then time stop + hack away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You dont really need any health for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The goal is to kill him before the spell wears off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found the archmage not to have enough attack power to kill him even if the time spell lasts longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51050/sdab", "score": 6}}, {"sents": [{"text": "I find Spellsword with the upgraded spells, preferably with the fire ring/shield, else chakram or dagger, and maybe even the sword wall can do well against any of the bosses.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Maybe get at least 1 flight rune for a bit of mobility.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Just spam the upgraded spell you have and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "only when you run low on mana do you have to do a few hit and runs, an Air Dash rune can also be useful for hit and runs, hit 'em once and the dash backwards, but with the fire and spikes around the room you may run into one.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Following a wide path around the whole room", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you don't have to dodge as much fire helps as well, just running in a counter-clockwise square or something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50971/Klubbah", "score": 5}}, {"sents": [{"text": "Another combo which hasn't been mentioned is Dragon + Dwarfism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The normal disadvantage of Dwarfism - the shortened melee attack-range - doesn't apply to Dragon class, since it's ranged-attacks only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meanwhile, you're so tiny it's easy to fly around and evade pretty much everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I died to Ponce de Leon a few times before getting this OP combination, at which point I beat him without taking any damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2578/BlueRaja - Danny Pflughoeft", "score": 2}}, {"sents": [{"text": "I got quite frustrated by this one, came on here and neither of the barbarian/assassin classes worked for me (lvl 125)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- disclaimer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": I'm probably just terrible at the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyways, in case it helps anyone I ended up beating him with a Paladin who had conflux orbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spammed the conflux", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think knowing that he was always taking damage helped me focus on dodging stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Got some hits in as well of course and finally beat him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very satisfying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66736/Matt Carr", "score": 1}}, {"sents": [{"text": "I found Barbarian King (or Queen) with lots of health, a retaliation rune and double jump to be useful.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Kill of the spikes by running into them and start running around the room uninterrupted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run in as big of a circle as possible to prevent getting cornered by the flames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you manage to get cornered by the flames, use barbarian shout to get rid of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit the boss whenever he's moving slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/51318/3ventic", "score": 0}}, {"sents": [{"text": "I simply got an arch mage with the flame barrier spell and moved carefully around the room, turning on the spell when Ponce got close enough to get hit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Mobility runes as suggested by others are very useful of course, and a retribution rune will kill off any spike balls you may hit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's less of a priority though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fight was pretty quick and painless like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52193/Fernando9", "score": 0}}, {"sents": [{"text": "I beat him with the following: DragonADHDHaste RuneHaste RuneHaste RuneHaste", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "RuneHASTE RUNE", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "YOU BECOME SONIC", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IF SONIC GREW WINGS AND BREATHED FIRE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104425/Kai", "score": 0}}], "question": {"question": "He's kicking my butt all over the room and I'm not good enough at dodging all his attacks to do hit and runs for 10 minutes. Are there any classes, spells, runes, or strategies that are well suited to taking him out?", "title": "What's a good strategy for defeating the Tower boss, Ponce de Leon?", "forum": "gaming.stackexchange.com", "question_tags": "<rogue-legacy>", "link": "gaming.stackexchange.com/questions/122335", "author": "gaming.stackexchange.com/users/3062/Sterno"}, "example_id": "17_6", "summaries": [["Two vault runes gives you mobility throughout the game as a well as a Sprint rune that increases speed by 30%. You can also try the Balance rune to stay topped up before a fight or a Barbarian because of its shout ability.", "There are many builds, in order to defeat Ponce de Leon. Some examples, suggest specific traits and abilities."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few tactics and builds."]]}
{"answers": [{"sents": [{"text": "If you're looking for games with as little cards as possible, the following incomplete list shows games which only have five cards each: Don't Starve Super Meat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Swapper DLC Quest Trine 2 Bastion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Walking Dead Bleed Counter-Strike: Global Offensive Defy Gravity for a probably complete list of games with trading cards, have a look at this one Costs:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a current card price of ~.2$ per card, that's about 1$/badge, so 100XP for 1$. Due to the level limit you cannot do this forever with the same game though Other ways to obtain XP are: \"Years of service", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" I got 250 XP for five years,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I guess it's 50 XP per year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs: time \"Community leader\" (Max: Lvl 3) Just do 28/29 of the stuff mentioned there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(post a screenshot, trade, link to facebooke etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs: Data \"Director of Acquisitions\" some XP", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "per game you own (1-5 XP/game, see here as per Nolonar's answer ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know how DLCs count here, and the scaling is probably non-linear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs: a lot - even with an optimistic 10$/game you have to spend about 1000$ for another 100XP once you have many games \"Steam Summer/Holiday Sale 201X; Potato Sack; Trading Card Beta Tester\": XP based on the achievements/participation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Costs: A time machine...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in summary, apart from the up to 200 XP from the \"Pillar of community\" badges the most promising source of XP", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "are indeed gamecard badges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The badges with fewer gamecards are probably easier to obtain, but then again they may also be more expensive on the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88/Zommuter", "score": 18}}, {"sents": [{"text": "By far the easiest way, is to do nothing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You get 50 XP per year since your registration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By far the fastest way, is to buy games with trading cards as well as their cards.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For every game owned, you get a few extra XP; For more information on how many games award how much XP, read here .Trading card badges awards 100 XP each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can only gather half of the cards available per game, unless you receive a booster pack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the rest, you have to trade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46740/Nolonar", "score": 5}}, {"sents": [{"text": "This is my little strategy to farm some XP and Boosters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Buy low priced games from Bundles and sales.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like Humble Bundle (~5 games for 1$ minimum).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look up if there are any games with trading cards first, in case you're not interested in the games themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Look for games that needs like only 5 cards to make a badge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way you don't need to put much money into buying the cards that are left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you can also sell your other cards for games that need like 15 cards to make a badge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that way you will level pretty fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Get eligible for as many games you can for a higher chance to get booster packs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm currently eligible for ~25 games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I have maybe ~50 trading card games left to farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Buying games from bundles etc is a good, cheap and pretty fast way to lvl up since you get xp for every game you buy/own.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And if you love playing games like me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's another bonus for you!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62612/Alex", "score": 2}}, {"sents": [{"text": "You can buy steam cards for games at the community market...", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "These cards can still be used in the badge collection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most cards I see are around 15 cents, some games cheaper and some games More expensive", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65883/Dead Thread Commenter", "score": 1}}, {"sents": [{"text": "In my opinion the fastest way is by participating in sales to get badges, buying games to get xp, getting 50 xp per year since registration, and buying cards in the market to craft badges.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I would recommend for you to badge up on cards from games that have relatively small collections, a lot of people play, and thus have cheaper prices.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Example: Castle Crashers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69281/extras13", "score": 1}}, {"sents": [{"text": "Easiest badges are: Community Ambassador(200XP),which is made by completing community tasks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gem maker(100XP),Buy a cheap loading screen or emoticon of 0.03$", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and convert it into gems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Participating in sale events(100-200XP).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Years of service(1year=50XP).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of the above works for a limited account, I think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/115539/Farooq Sk", "score": 0}}, {"sents": [{"text": "Another great way of getting easy badges is to play on some F2P games (that have trading cards), and then either complete the badges for the game or selling the cards you get with the game on the Market and buying any cards with the money you got for any sets you need to complete.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Costs: effort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "F2P games with Trading Cards include: Team Fortress 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strife Dota", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 Warframe Dead Island:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Epidemic Quake Live Loadout", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/116233/someone", "score": 0}}], "question": {"question": "While there's tons of badges out there, collecting cards and cards takes a lot of time, and only results in a 100 xp badge, is there anything other than just crafting badges that would help increase more exp?  Are there games that have extremely few cards to collect? Or is there an easier way to level up my profile?", "title": "What is the easiest way to level up my profile?", "forum": "gaming.stackexchange.com", "question_tags": "<steam><steam-trading-cards>", "link": "gaming.stackexchange.com/questions/124990", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "17_9", "summaries": [["The easiest way is to do nothing. You can buy steam cards at the community market or play on some F2P games to get easy badges.", "In order to gather experience, to level up a profile, a user has to invest in different activities such as combining trading cards."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["You can buy steam cards for games at the community market\u2026"]], "clusters_orig": [[[["By far the easiest way, is to do nothing.", 1], ["By far the fastest way, is to buy games with trading cards as well as their cards.", 0], ["-Buying games from bundles etc is a good, cheap and pretty fast way to lvl up since you get xp for every game you buy/own.", 0], ["You can buy steam cards for games at the community market\u2026", 1], ["In my opinion the fastest way is by participating in sales to get badges, buying games to get xp, getting 50 xp per year since registration, and buying cards in the market to craft badges.", 0], ["I would recommend for you to badge up on cards from games that have relatively small collections, a lot of people play, and thus have cheaper prices.", 0], ["Another great way of getting easy badges is to play on some F2P games (that have trading cards), and then either complete the badges for the game or selling the cards you get with the game on the Market and buying any cards with the money you got for any sets you need to complete.", 1]]]]}, "annotator_id": [2], "cluster_summaries": [["Listed ways to level up a profile."]]}
{"answers": [{"sents": [{"text": "Hexxit adds three pages of achievements to what vanilla Minecraft has, full of adventuring and excitement.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That gives you a kind of a map of its objectives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55669/annyonimus", "score": 4}}, {"sents": [{"text": "It's an adventure game, same as the original minecraft!", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You could always try to discover all the features of the modpack that you haven't known yet!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure there are lots of interesting things you haven't crafted yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There'd maybe be something new to try or discover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still if you think you're already too well equipped and it gets boring then maybe you could try another modpack!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52005/kwan", "score": 2}}, {"sents": [{"text": "I think that Hexxit doesn't have a clear goal.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(Which is the same as Minecraft.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some goals you could set yourself: Make a full set of Hexxit gear Defeat all the bosses", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Defeat the hydra (the hardest Twilight Forest boss) Clear 50 dungeons", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a wall of every trophy from each epic moment you've ever had in Hexxit DO ALL OF THE ABOVE", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53377/corydeboss", "score": 2}}, {"sents": [{"text": "A good thing to do is to go on a server with factions and make like a village and decorate it and stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then try and get as many people to join as possible and give them quests to do to get promoted while you can sit back and relax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "just show off to everyone how good you are and you can make like an arena so you can fight people and stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make buildings for each thing, bakery, blacksmith, trophy building and a townhall ect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you've done that and killed all the bosses, raided each type of dungeon/tower, got every type of chocobo", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you have finished the game", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53433/Mike", "score": 1}}, {"sents": [{"text": "Things to do: Defeat all of the Twilight Forest bosses Make scale, hexxit and thief armour Make cloud and whirlwind boots Defeat normal bosses, e.g. Wither", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": ", Enderdragon Make a starbeam block Make frezorite, kreknorite and meteorite armour", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Beat new structures, e.g. pirate ship, pirate cove, volcano, castles, under ground bases", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Make the best Tinker's Construct tools", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58687/Michael Awesome", "score": 1}}, {"sents": [{"text": "There isn`t a real goal sorry", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "but you seriously could play over LAN with friends to battle it out in a hunger game style arena, of your choice, course", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62340/luqs1", "score": 0}}], "question": {"question": "I have been playing hexxit for a while now and I just keep raiding castles and ships and don't really seem to be getting anywhere, besides having like 5 stacks of diamonds (which may not even be all that useful).  What is the actual objective of Hexxit? Like what is it that I should be aiming to do or make and what are the end game items? I have tried searching a bit but can't really seem to find anything on it. Any help or ideas?", "title": "What are the objectives of Minecraft-Hexxit", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><minecraft-technic-pack><minecraft-hexxit>", "link": "gaming.stackexchange.com/questions/125436", "author": "gaming.stackexchange.com/users/47440/GoodPie"}, "example_id": "17_11", "summaries": [["Hexxit doesn't have a clear goal. It adds three pages of achievements to Minecraft. ", "While Hexxit is similar to vanilla Minecraft, there are new things to do, such as completing achievements."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community provides details regarding things that Hexxit adds to Minecraft.", "Few users suggest that there isn't any goal."]]}
{"answers": [{"sents": [{"text": "Buying it on Steam isn't a bad idea.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's a good community that sprang up around it, and you'll get Steam multiplayer along with some slightly better graphics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also actively update AOE2:HD based on requests from players with things you won't get from the CD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to run what you have without a CD, I would recommend downloading the unofficial/soon-to-be-official expansion Age of Forgotten Empires It includes a color fix for Windows 7 and removes the need for a CD.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43782/Son of a Sailor", "score": 14}}, {"sents": [{"text": "In most places it is legal to make copies of software for personal use so long as only one copy is run at one time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I am not a lawyer and this isn't legal advice, but I believe this is true in the United States, Canada, and Europe so long as the CD doesn't have any copy protection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, for personal use, in such places you can legally make a binary image file of the disc (an \"ISO\") and then use virtual drive software to load the image so that it appears to be a CD drive with the disc in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've done this personally with my very played copy of Oblivion since I started to get concerned about disc damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I won't recommend any particular software because it depends so much on your exact OS and sometimes on you disc drive, but any CD cloner and any virtual CD drive software will do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4163/SevenSidedDie", "score": 9}}, {"sents": [{"text": "Back in the days when I played it with friends in my LAN", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made an image from the CD and mounted it with daemon tools.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Worked fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/53947/schlingel", "score": 3}}, {"sents": [{"text": "This might not have to do with your question, but if by multiple computers you mean playing with people connected to a private network at home then this will be useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I play with 5 or 6 people at home and 2 discs are required, we have to take the cd out of the host computer and put it in someone else's, wait for the \"cd\" to appear by that person's name, then put the disc back in the host computer and start the game quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have 2 discs but we always lose one", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so this method always comes in handy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57838/user57838", "score": 1}}, {"sents": [{"text": "Try to install the DLC mod: The forgotten Empires.", "label": [1], "label_summ": [0], "cluster_id": [[0, 0]]}, {"text": "Its installer can also launch the game, and it works fine without the disk and also as the main launcher for the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get it from here: http://www.forgottenempires.net/aof", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I installed the game but couldnt run it, because the oficiall launchers were giving me errors, but that solved my problem (and also the problem of the disk)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure to paste and leave it on the main game folder before and after installing it, then create a shorcut and move it to where you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/158097/ALG", "score": 1}}], "question": {"question": "I can't seem to find anything online that would suggest I can play this game legally without a CD. Not to mention, the CD I own has a chunk of it missing (it still plays fine and installs fine), and having it on multiple computers is a hassle because of the CD always needed requirement.    Is there any way to do this? Whenever I try playing without a CD, I get this:", "title": "Is there any way to play AOE2 without a CD legally?", "forum": "gaming.stackexchange.com", "question_tags": "<age-of-empires-ii-the-age-of-kings>", "link": "gaming.stackexchange.com/questions/128054", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "17_13", "summaries": [["You can buy it on Steam or make a copy of the software for personal use.", "There are plenty of ways, in order to play AOE2 without a CD, legally, such as buying it digitally."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few methods, that can help, are suggested."]]}
{"answers": [{"sents": [{"text": "It all started with this tweet from Rockstar official Support: For optimal performance, we recommend not installing that disc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We will have more info on our Support Site at launch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In their official support page they wrote: I know", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grand Theft Auto V has an 8 GB mandatory install.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I want to install the Play Disc too, through Xbox Home (dashboard), is that possible?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For optimal performance, we recommend only installing the Install Disc, and not also installing the Play Disc to the Xbox 360 Hard Drive or USB drive via Xbox Home (dashboard).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You will be prompted to install the Install Disc the first time you boot the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55487/Geeo", "score": 10}}, {"sents": [{"text": "Yeah don't install the second disc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just install the first one and keep the second one in while playing so it has two places to grab data.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55712/Cameron Wiess", "score": 3}}, {"sents": [{"text": "Digital Foundry did some research and found no performance penalty if you install the play disk to a separate USB flash drive while having the install disk installed on the main HDD.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Performance seems to roughly match streaming from the DVD drive so the main benefit is doing away with the loud xbox DVD drive noises.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can see a video demo of the two modes side-by-side here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/14232/ivanatpr", "score": 3}}, {"sents": [{"text": "Well technically having it on two different sources is still two places, and I've heard putting the play disc on the hdd is optimal since its where all primary streaming comes from, and having the install disc installed on a usb drive separately as its the base content; not the immediate textures, etc things like that.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Yes it reads from two different sources.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55940/GUEST", "score": 1}}, {"sents": [{"text": "The game plays much smoother with play disc installed on hi speed usb drive.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/56829/raider", "score": 1}}], "question": {"question": "I hear both sides of the story. \"Installing both discs will improve performance\" or \"Playing from the disc is best\". I've come across a few threads that say to install the play disc to a USB drive. Will the Xbox 360 even read from 2 different sources at once?   Someone please clear this up for me, for all of us. Do I Install the second \"play\" disc or not, and why?", "title": "Should I install the play disc or not?", "forum": "gaming.stackexchange.com", "question_tags": "<xbox-360><grand-theft-auto-5>", "link": "gaming.stackexchange.com/questions/131498", "author": "gaming.stackexchange.com/users/55619/Brian Parchman"}, "example_id": "17_15", "summaries": [["For optimal performance, only install the Install Disc, not the second disc. You can also store it on two different sources for smoother gameplay.", "Seemingly, installing the play disc in the same hard drive as the install disc, affects the performance."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users are detailing how installing the play disc affects the performance."]]}
{"answers": [{"sents": [{"text": "Another option would be to wire a pressure plate to a heart statue, as they will produce hearts on a ten second cooldown, if you are looking for better ways to manage health in the field - boss fights and the like.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The wiki page explains it a bit better than I can, but if you set up remote health stations like this up around the world then all you have to do is run to the nearest health station.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly, if you struggle with mana, you can do the same thing with star statues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63921/apparentnecroposter", "score": 4}}, {"sents": [{"text": "Use these: Celestial stone = 2+ life regen Moon stone = 2+ life regen (at night) Moon charm = 0.5+ life regen (at night) Charm of myths = 0.5 life regen Band of regeneration = 0.5 life regen Palladium armor (warrior set) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "major increase Fireplace", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= decent increase Heart lamp = decent increase Honey pool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= good increase", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd recommend to replace the charm of myths and the band of regeneration with a damage accessory or mobility accessory because they are both the weakest regen item in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, a lot of this only works at night making it perfect for bosses and night time events.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/114171/user114171", "score": 4}}, {"sents": [{"text": "Stand in Honey that is close to a CampFire while wearing Crimson armour.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You will generate health about 350-400% faster than normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you actually had a regen potion, it would, of course, be even faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could possibly recover 449 health in as little as 30 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen it happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have regeneration pools all over my server for boss battles and such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A band of regeneration and a charm of myths would help even more!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57940/TheDarkRedFox", "score": 3}}, {"sents": [{"text": "I had a setup for a faster health regen in a pumpkin moon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest way to regen health is to place 2 heart lanterns and campfires around, while standing in a pool of honey with neptune's shell equipped.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Spectre armour works well for casters, it only regenerates with magic items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I already tried using vampire knives but it didn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use greater healing potions and regen potions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These accessories should be also worn : celestial stone charm of myths moon stone moon charm star veil/holy cross neckalace", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of this could be an amazing setup for boss fights.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.s.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I would use a heart statue and connect it to a 1 second timer to regain health back even faster.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/114834/user114834", "score": 2}}, {"sents": [{"text": "you can also get a heart crystal and chains to make a heart lantern which also increases health regen", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/70633/cheese_nugget", "score": 1}}, {"sents": [{"text": "In addition to the previous answers, as of 1.3, killing golem in expert mode will drop a treasure bag containing the shiny stone .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This increases the health regen massively when not moving (starting at 10 health per second, and increasing until it gets to around 40 health per second).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93939/matts1", "score": 0}}], "question": {"question": "What is the fastest way to naturally regenerate HP?   I know for sure honey increases the rate of hp regen, and so do campfires.   I know for sure there are some other HP regenerating items such as Crimson Armor's Set Bonus as well as some accessories.  What's the fastest possible way to naturally regenerate HP without relying on potions?", "title": "What is the fastest way to regenerate life?", "forum": "gaming.stackexchange.com", "question_tags": "<terraria>", "link": "gaming.stackexchange.com/questions/133879", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "17_17", "summaries": [["You should place heart lanterns around that produce hearts in a ten second cooldown to manage your health in the field.", "While there are many ways to regenerate life, fast enough, the most common followed step is to stand in honey."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few ways to improve life regeneration."]]}
{"answers": [{"sents": [{"text": "Put on the rocket boots, jump onto his head, turtle, then cast Black Demon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He will counter with Black Hole, which ends up killing him instantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58213/farmer joe", "score": 12}}, {"sents": [{"text": "All you need is 2 berserk potions.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Make sure you have about 1872 hp, if not there is time for 1 potion in between berserker potions(have to have about 1000-1200 hp to survive his Hello attack).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that this assumes that you have the double damage item and the unicorn horn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "List of equipment:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scythe, Pink Gloves, and Normal Knights Armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait until you reach the developer, as soon as you reach him pop a berserker potion, then wait until his first attack finishes(Hello) and then pop a berserker again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should kill the developer just as he drops his second attack on you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58147/Tangy", "score": 6}}, {"sents": [{"text": "Drink Turtle potion and when you are near Developer, use Erase magic to insta kill him", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58272/candyking", "score": 5}}, {"sents": [{"text": "Go in with a scythe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use turtle potions right before his first and second 'words' hit you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The third set of words is always fatal, so once the third set of words appear use the black hole spell to finish him off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using the black hole spell will cause him to use the spell back at you and kill you, however your black hole will kill him slightly faster and you'll be allowed to keep the spoils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may be a bug - it seems that he gets damaged from his own black hole as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method does not require any pain au chocolat upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you've missed the black hole spell: You can obtain it from the purple fin off a shark in the undersea area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to go pretty far in to encounter it however - you'll likely need pink gloves and a unicorn horn to sustain the sea snake orb damage long enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't appear until there's roughly 2 sea snakes and 3 sharks on screen at a time (but much like the other fins, you can't miss it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57993/degs", "score": 3}}, {"sents": [{"text": "I found the easiest methed to be walking up to him and casting black hole and immediately teleporting.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You will survive his black hole because of the teleport, while yours kills him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/38633/Sharlike", "score": 2}}, {"sents": [{"text": "i bought the scythe, put on knight armor, then i just attacked him killed him", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "i like 5 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But i had the claw, a unicorn horn and and the rocket boots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and 200% attack from wishes in the well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27081/Thomas", "score": 2}}, {"sents": [{"text": "How I beat him was quite odd...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used rocket boots to get to his head in that little notch, but I couldn't fly over him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had my octopus crown of obsidian on, (the one that summons octopus kings), and I equipped my scythe and enchanted knight armor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once I was on his head, I used my obsidian wall spell and won almost instantly...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he didn't even get to use his 'Hello' attack on me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if it will work for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm still confused about it, but I got my 'L' stone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm happy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65112/canadia-girl", "score": 2}}, {"sents": [{"text": "The third attack seems always fatal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way I could do it was to kill him as quickly as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick was to equip the knight body armor instead of the enchanted knight body armor, as this does damage much faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was using the scythe, the octopus king crown with jaspers, and had power upgraded to 60% more (by throwing pains au chocolate into the well).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used one turtle during the second attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5622/shipshape", "score": 1}}, {"sents": [{"text": "Wear the normal knight's armor and not the enchanted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use any spells, and use a berserk potion and a turtle when his first 2 sets of words form.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He dies quickly that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58200/user58200", "score": 1}}, {"sents": [{"text": "I killed him by using the scythe 1 cloning pot and 2 turtle potions.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I used cloning potion at the start and turtle potion on the first word hit and 1 on the second words hit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And he died while the second words were hitting me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58331/BSA101", "score": 1}}, {"sents": [{"text": "I used the giant spoon of doom,(damage increase from gift at well: 1000% more powerful, used pains au chocolat).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "rushed him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Had about 5040 health at the time.(from gifts at well using pains au chocolat)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Knights armor(non-enchanted), Pink gloves, Octopus crown with jaspers in it, and regular leather boots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "at the minute when the first words go to hit you, use erase magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In case you don't have it:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The advanced grimoire is obtained from the sorceress' hut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is bought from her, for how much I can't remember.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but It tells you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does cost quite a bit of lollipops, so get a lot before going to buy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think more than 200,000 would do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "probably more, excuse me if im wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ps:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please excuse the need for a stupid amount of pains au chocolat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he asked how to beat the developer, so I told him how I did it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pss:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope it works!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58449/Black Rain", "score": 1}}, {"sents": [{"text": "Use erase magic, it instantly KO'd him for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I got the stone before dying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65343/snowyz", "score": 1}}, {"sents": [{"text": "What I did was equip the Scythe,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Octopus King Crown with Jaspers, Normal knight body armor, Pink enchanted gloves, and rocket boots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also had 2180 health, the red shark fin, heart plug, heart pendant, unicorn horn, and the Xinopherydon claw which gave me +60% damage and +40 health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I ran up and didn't use any magic, just focused on killing him as quick as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/228080/Big Tasty", "score": 1}}, {"sents": [{"text": "I used clone and berserk potion, and he fell like a sack of potatoes", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58137/Pwnz", "score": 0}}, {"sents": [{"text": "Wait until you climb on him so that he will touch himself with his uber black hole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cast your own blackhole and immediately teleport (use the keyboard shortcuts, you can also slow down time if you have difficulties).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally you wouldn't take any damage at all and earn 5m candy in about five seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58251/John Smith", "score": 0}}], "question": {"question": "How should I kill the developer? I have tried this method: jump onto his head, turtle, then cast Black Demon. He counters with Black Hole, which ends up killing me instantly no matter where i am", "title": "How do I kill the updated Developer?", "forum": "gaming.stackexchange.com", "question_tags": "<candy-box-2>", "link": "gaming.stackexchange.com/questions/137143", "author": "gaming.stackexchange.com/users/58013/Candyman"}, "example_id": "17_21", "summaries": [["You can drink a turtle potion or a berserk potion, walk up to him and cast a black hole and teleport. ", "It is adviced to use specific tactics and items, in order to kill the Developer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few tactics are listed."]]}
{"answers": [{"sents": [{"text": "You should enchant your gloves by throwing chocolate bars into the well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pink gloves are great for the forest (they give you health regen).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you should kill the monkey wizard in the cave for a better weapon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enchanting and using his staff should make the forest level easy, especially if you already have 220 health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The forest is a roadblock at first but if you can clear out the cave it'll be easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57993/degs", "score": 8}}, {"sents": [{"text": "The easiest way I found was Pink enchanted gloves Grab the Grimoires from the hut Beating the OKtopus King is then doable without any potions, enchant the crown with Obsidian Use this to beat the Monkey Wizard", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(it's really hard and longwinded without the obsidian crown because he always runs away)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then the Forrest becomes a cake walk!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/40979/Max", "score": 3}}, {"sents": [{"text": "Get the crown from the Octopus King, enchant it with jaspers -- this will increase your damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get the staff from the Monkey Wizard, enchant it, this will massively increase your damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give your gloves the pink enchantment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To kill the Octopus King, you'll probably need health potions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means investing some time in the lollipop farming to get 100,000 lollipops and buy if from the Sorceress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4957/TZHX", "score": 1}}, {"sents": [{"text": "Eat more candies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to the ocean and get the sponge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to the forest, squeeze, then jump everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58332/Garfieldcfc", "score": 1}}, {"sents": [{"text": "You can clear the forest within 10 minutes of the game starting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get chocolate bar and enchant pink gloves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Farm Troll for 2000 candies Get Silver Sword, pogo stick,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5000 lollipop grimoire, desert bird feather Kill Octopus King: use jump and teleport to avoid octopus when you need to regen hp, it takes about a minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enchant his crown with Obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kill the wizard, enchant his staff Clear forest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58411/KFC", "score": 1}}, {"sents": [{"text": "Enchant gloves", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "to pink Kill Octopus King for crown enchant obsidian Kill Monkey Wizard for staff enchant Clear the forest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63685/brofist", "score": 1}}], "question": {"question": "I cannot pass the forest stage on Candy Box 2. The dogs and forest mosquitos kill me fast.  My stats and equipment are:   220 health  Polished silver sword (7 damage, also have the trolls bludgeon; 12-16 damage)  Leather boots and gloves (no stat bonus)  Basic and advanced spells from the witch across the bridge   On another save I also increased my health to 1000 and still could not pass the forest stage, any advice?  Thanks.", "title": "How do I pass the forest stage on Candy Box 2?", "forum": "gaming.stackexchange.com", "question_tags": "<candy-box-2>", "link": "gaming.stackexchange.com/questions/137370", "author": "gaming.stackexchange.com/users/57839/Jamie Read"}, "example_id": "17_22", "summaries": [["You should enchant your gloves by throwing chocolate bars into the well.", "To beat the forest stage, there are specific items that can assist, such as Pink enchanted gloves."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users providing assist, regardint the tactic to follow."]]}
{"answers": [{"sents": [{"text": "Doom49, a well-known Battlefield YouTuber has posted this video with locations of the dogtags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6418/tombull89", "score": 3}}, {"sents": [{"text": "I found one in the very first room you can go into on the first mission, it's a knife stuck into the wall", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58505/Schaeden", "score": 2}}, {"sents": [{"text": "The AKE-971 is in TASHGAR, on top of the roof of a 3 story building just before you rescue some Marines defending a bridge.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15241/Ampersand", "score": 2}}, {"sents": [{"text": "For the third mission, there is a dogtag in the room on the right just before the two guys whose fixing the light", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54417/Paf", "score": 2}}, {"sents": [{"text": "Stuff like that is hidden for a reason - to get you to explore your suroundings a bit without just rushing through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've played the campaign once so far, without necessarily trying to find every unlockable at the first try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ignore them for now, and enjoy the story (as generic as it might be).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The actual items are hidden in different ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's what I've found out so far (not really interested in looking up walkthroughs already): Weapon unlocks can be found in one of two ways: Dropped by killed enemies (just pick them up holding down R to pick them up; you can drop them immediately).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just being there (again, pick them up and drop them if you want to).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tis is especially true for the bigger anti-armor sidearms like missile and grenade launchers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dog Tags are hidden in one of two possible ways:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granted for special actions, for example the final three dog tags are awarded based on your choice during the finale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granted for interacting with special objects (activated using E ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two examples (spoiler for first and last mission): You can pull a knife out of one of the school's boards and you'll find one collectible on one of sick bay's beds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5486/Mario", "score": 1}}, {"sents": [{"text": "There is a knife stuck in a wall on the way to the Cable Car.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Not sure which mission that was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But basically you have to keep on the left hand side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get there you have to stay on top of the crates and buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a jump you need to make to a walkway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then the knife is right in front of you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was just before a bunch of scaffolding if I remember correctly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61380/Talon", "score": 1}}], "question": {"question": "I noticed in my battlelog, that you can find collectibles in the campaign.     Screenshot I took in the battlelog under the first mission  Where are these located in each mission?", "title": "Where are all of the collectibles located in Battlefield 4?", "forum": "gaming.stackexchange.com", "question_tags": "<battlefield-4>", "link": "gaming.stackexchange.com/questions/137930", "author": "gaming.stackexchange.com/users/18818/Zero"}, "example_id": "17_23", "summaries": [["There's a knife stuck in the wall in the very first room you can go into on the way to the Cable car.", "The collectibles in Battlefield 4 are well hidden in spots. In order to find them all, a detailed guide is needed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists few locations."]]}
{"answers": [{"sents": [{"text": "You can get some from the Secret Super Training levels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From Serebii's Guide to Super Training : If you are using a Pok\u00e9mon who has got maximum Effort Values, you will gain access to Secret Super Training.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[snip] ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "these games give you more than just bags for core training, they also have a chance of giving you rare items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These items range from items such as Clever Wing , to evolution stones .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[snip]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also get various healing items, items such as Stardust and hold items such as Hard Stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently they are rare and depend on how well you compete .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rom016 has been doing some of these, and it appears that the drops are not based on how well you compete.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do still appear to be rare, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Troubles Keep On Coming - Wing Items", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Leaf Stone Cup Begins!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Leaf Stone The Fire Stone Cup Begins!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Fire Stone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Water Stone Cup Begins!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Water Stone Follow Those Fleeing Goals!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Thunder Stone Watch Out!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's One Tricky", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second Half - Dusk Stone An Opening of Lightning-Quick Attacks! - Shiny Stone These Long Shots Are No Long Shot - Dawn Stone Scatterbug Lugs Back - Wings A Barrage of Bitbots", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Wings Drag Down", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hydreigon - *Moon Stone, Sun Stone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "** The Battle for the Best: Version X/Y - All of the above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/58654/LLF", "score": 16}}, {"sents": [{"text": "Besides super secret training you can also farm some of the evolution items.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Dragon Scales are a hold item for Dratini, sun stones can be held by Solrock, moon stones by Lunatone, Stelix holds metal coat ETC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to serebii.net(I had to look it up)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "king's rocks are held by wild Poliwhirl, Poliwrath, Politoed, Hariyama and Hawlucha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To speed your search for these wild hold items it's usually best to get a pokemon with the Frisk ability and teach it either \"Thief\" or \"Covet\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing you can do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's a hold over from gen 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is to get a few pokemon that know Pickup and get random items that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can usually get a few evolution stones and other items depending on the Pokemon's level and where you are in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61484/darkcat1", "score": 6}}, {"sents": [{"text": "There are 2 more ways to get additional Evolution Items and both are somewhat more efficient than Secret Super Training (unless you're very skilled at them and handle them in little time).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm only mentioning ways to get an infinite amount of them (given infinite time), note that you can get any amount of each Evolution Stone in-game with the second method and any amount of each Evolution-related Item on the Internet as long as Pokemon doesn't take down this option (which is always possible, see Dream World).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first way is 3ds.pokemon-gl.com .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the PokeMileage Club on Global Link , you can spend 100 PokeMiles to Play \"Ballon Popping\" .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are 3 Levels and each yields different Items, which are drawn from a pool consisting of all EV-resetting Berries and all Evolution Items (Stones as well as stuff like King's Rock).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before starting a game, you can view the Items available in each Level, so you can pick the Level with the Item you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then it's just a matter of luck, what Items you receive seems to be random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See my question about the mini-game for (not that much) more detail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other and in my opinion best way to \"grind\" Evolution Stones (but only those, other Evolution Items are not available this way) is Route 18's Psychic Inver .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once a day, you can get 3 copies of one Evolution Stone from him if you beat him in an Inverse Battle without any of your own Pokemon fainting, provided you hit the right number of super-effective and non-effective attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a rather complex process, but I collected most information about it in my answer to a related question (including a very reliable strategy to get those Stones).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68585/scenia", "score": 4}}, {"sents": [{"text": "You can get all the evolutionary stones from so-called \"Secret Super Trainings\", unlocked when you complete all the Super Trainings with a single Pokemon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Completing these Secret Super Trainings has a chance to give you evolutionary stones, from Water to Dusk to Dawn Stones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27975/Yuuki", "score": 1}}, {"sents": [{"text": "Head to Lumiose City, and then to the South Boulevard district.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there, head to Vernal Avenue and enter the Stone Emporium shop (located opposite the high-end clothes store).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Inside is a lady who will sell you a fire stone, a water stone, and leaf stone for $2,100 a pop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/64539/Khalil", "score": 1}}, {"sents": [{"text": "You can trade the Intriguing Stone for a Sun Stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Shalour City, east of the Pokemon Center, then north just before the Trainer Tips sign, there will be a hiker in front of a set of stairs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Talk to him, and he will ask if you have any interesting stones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then he'll offer you a Sun Stone for the Intriguing Stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63041/EmeraldDragon", "score": 0}}], "question": {"question": "In Pokemon X, most of the evolution stone I find are items lying on the ground, but there don't seem to be nearly enough to evolve every evolution chain. Which stones can I get more of, and how can I get them?", "title": "How can I get more of each evolution stone?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-x-y>", "link": "gaming.stackexchange.com/questions/138774", "author": "gaming.stackexchange.com/users/1787/murgatroid99"}, "example_id": "17_24", "summaries": [["You can get some from the Secret Super Training levels as well as farming some of the evolution items.", "More evolution stones can be found at the Secret Super Training levels."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is stated where to find more evolution stones."]]}
{"answers": [{"sents": [{"text": "The question mark characters are special characters.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Each character \"belongs\" to a specific floor that matches some part of the story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the character is delivered to the proper floor, you will unlock a cutscene for that floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A prime example is delivering the sticky buns Leia to the interrogation floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A question mark is in place of the bubble so that you do not know which floor they are going to, since you could just move their special floor to the floor they are going to unlock the scene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to get lucky with the character and floor they are going to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any question mark character can be delivered to any imperial floor, regardless of the number floor they are supposed to go to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61339/Obliviam", "score": 10}}, {"sents": [{"text": "Unlocked special characters (Princess Leia, Boba Fett, etc.) are always question marks.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From what I can tell, it means they'll never go to a residential floor with an open spot, since they can't move in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also regular bitizens with a question mark, but I don't know if the same applies to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61330/jaclynhyde", "score": 8}}, {"sents": [{"text": "I've noticed that \"?\" citizens double the tip when you drop them off at their requested level For example, a regular citizen shows up to your elevator and requests level 10.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You take them to level 10 and then you get a 10 coin tip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it was a citizen with a question mark who requested level 10 after the elevator moved, then you will get a 20 coin tip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have any elevator upgrades, the multiplier (x2) of question mark citizens will apply after the elevator's {doubling, tripling, quadrupling, quintupling} is applied.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, lets say I have the x3 elevator upgrade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A regular citizen asks to go to level 10.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I drop him off at his requested level he will leave me with a 30 coin tip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is a question mark citizen that requests to go to level 10 after I move the elevator, they will leave me with a 60 coin tip on arrival (10 x3(elevator multiplier) x2(question mark multiplier))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bear in mind that this breakdown might not be accurate for the holiday-themed upgrade that I just got from Tiny Death Star, because it seems there is now a \"figure-out-where-this-character-should-go\" type mission for question mark citizens where you are rewarded with cutscenes and other goodies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: If you want to figure out whether you have the holiday-themed update or not: When you launch the game listen to the music.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will have a \"holiday jingle\" to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also your icon for the game will be covered in snow!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63781/BWorse", "score": 3}}, {"sents": [{"text": "Bitizens with a ? can be delivered to any floor for 1 minute off whatever it's doing, a sales boost, and a double tip .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Additionally, if delivered to a related level, the game will play a scene and add it to your album.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which characters unlock each scene?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for where to deliver them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/2259/Nick T", "score": 2}}, {"sents": [{"text": "I had random bitizens with the '?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above their head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found that once you move the elevator they do tell you what level they want to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you can send them to any level you want to and they do shave 1 minute off construction time as well as give money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know about the unlocking of the scenes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So far I've only unlocked the initial Mos Espa scene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61510/Stephynee", "score": 1}}, {"sents": [{"text": "Two more things I've noticed: When you deliver a ? bitizen to a level it frequently causes the same sort of buying frenzy that you achieve with the Celebrity VIP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it lasts quite as long as the Celebrity VIP's effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also seen that I get twice the tip for delivering them to their requested level than a regular bitizen pays.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't confirm that this happens every time, but I've seen it very frequently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62390/David M", "score": 1}}], "question": {"question": "Usually when a Bitzen is in the elevator, it has an exclamation mark notification with a floor they want to be dropped off on.   But I have noticed some of them joining with a '?' and then they tell you which floor they want to be dropped off on  after  you click on the elevator.    Why the question mark notification?", "title": "Why does the bitzen in my elevator have a '?' on it?", "forum": "gaming.stackexchange.com", "question_tags": "<star-wars-tiny-death-star>", "link": "gaming.stackexchange.com/questions/139180", "author": "gaming.stackexchange.com/users/18818/Zero"}, "example_id": "17_26", "summaries": [["Question mark characters are special characters. They can be delivered to any floor to double the tip.", "The question mark on top of characters, means they are special or that they are characters related to a quest."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Explanation of what the question mark means."]]}
{"answers": [{"sents": [{"text": "IG-88 or Chewie on HoloChess; IG-88, Gand, or Boba Fett (or any bounty hunter) for Bounty Hunters; Luke, Han, Leia, or Chewie on Detention Level; Luke or Leia (normal) on extending Bridge; Gungan on Mos Espa Cafe; Boba Fett or Han on Cloud City Spa; Obi Wan on Tractor Beam; Leia (normal) or Interrogation Droid on Interrogation; Imperial Gunner on Superlaser Tunnel; Luke, Han, Chewie, or Leia (normal) on Trash Compactor;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ewok on Imperial Museum", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this one is hilarious, Yub Nub); Gungan or Pit Droid on Watto's Wares; Obi-Wan on Blast Doors; Chadra-Fan on Holonet Cineplex; Han or Greedo on Cantina; Luke (Hoth) on Scoop of Hoth; Luke or Obi Wan on Training Remotes; Luke on Tatooine Apts; Leia on Droid Lab; R5-D4 on Droid Store;-Mon Calamari on Mon Cala Aquarium; And I'm not sure about these, but I'm predicting: Yoda or Luke on Dagobah Apts;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader on Vader Meditation; Imperial officer or Vader on Imperial Meeting Room;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61867/DrunkenRobot", "score": 6}}, {"sents": [{"text": "As of version 1.1.1932, there are 26 cutscenes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scenes are triggered by dropping off unique characters with the '?'", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "in the elevator to a specific floor [as also mentioned in an answer per this question ].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A prime example is delivering the sticky buns Leia to the interrogation floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can view your cutscenes anytime by going to your album and selecting the cutscenes tab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18818/Zero", "score": 3}}, {"sents": [{"text": "It's only the '?'", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "bitizens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to take them to the right level, but they need to be able to actually get off there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if the level is above ground (i.e., not the Imperial levels)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you are only able to take them there if they ask to be taken there, but the Imperial levels will accept any bitizen that stops at their level, so those scenes are easier to unlock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the Imperial Levels: Try New Hope Luke in the Detention Level, and ALSO New Hope Luke on the Extending Bridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61697/Alex", "score": 2}}, {"sents": [{"text": "IG-88 and the holochess level unlock another scene, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61866/ElizaBennet", "score": 1}}, {"sents": [{"text": "For Imperial Museum, it has to specifically be Wicket (ewok with red hood and appears with a ?), not just ANY Ewok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never had a Stormtrooper start this scene, so in i am not sure the other thread on this is correct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might mean a scout trooper, as they are the ones that fight with the ewoks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62589/Mark M", "score": 1}}, {"sents": [{"text": "There is another question thread on this site that has a more complete listing of which character unlocks which scene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which characters unlock each scene?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62390/David M", "score": 0}}], "question": {"question": "Are scenes only unlocked from bitizens with a \"?\", or any bitizen may trigger them?  Because I'm at level 25, and I don't remember the bitizen that triggered my only scene.", "title": "How do I unlock scenes?", "forum": "gaming.stackexchange.com", "question_tags": "<star-wars-tiny-death-star>", "link": "gaming.stackexchange.com/questions/142054", "author": "gaming.stackexchange.com/users/61593/dbernard"}, "example_id": "17_28", "summaries": [["Scenes are triggered by dropping off unique characters with the '?'", "Scenes are unlocked via question marked characters."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players stating how to unlock scenes."]]}
{"answers": [{"sents": [{"text": "The reasons could differ from agent to agent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes it could be because the agent is on a rush, maybe dropping xmp while driving or while on the bus, other times because you don't have resonators of the appropriate level (L4 resonators for example) and you prefer not to waste L8 and L7 resonators on an incomplete portal that will be easily destroyed 5 minutes later.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Often high level agents do this to help low level recruits to gain AP, but everytime I've seen doing this they put at least a L8 resonator to make an eventual attacker waste at least a couple of XMP to regain the portal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As far as I know there's no actual strategy behind this, just personal decisions of the single agents.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23609/Kappei", "score": 19}}, {"sents": [{"text": "Kappei 's answer may be correct, but in terms of roleplaying this is more suitable:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Third Faction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are rumours that there is a third faction , its colour is white .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyone can be part of it, be it a green or a blue player, since it's not about the colour but a state of mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There isn't actually such faction , but players who tend to leave neutral portals behind often claim they are part of this non-existent faction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These players are the most honourable players ever, their lives and gameplay resembles lives of Hermits .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Affiliation with this faction isn't for everyone and is highlyprestigious .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(It's not something to be ashamed of!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When a player acquires certain knowledge, or one could say 'enlightenment' (do not confuse with the green faction), he may decide to join this faction and fight for their beliefs by purifying all portals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A player joins this faction usually when he has reached his mission and no more desires to be an agent, such as accumulate 20M AP, submit 500 portals, walk 2000 km, visit 10k portals etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37896/Qwerty", "score": 10}}, {"sents": [{"text": "I have two main reasons for doing this:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to be in a hurry.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I get a bit of hacking and bursting done on my commute, and a little during lunch breaks and weekends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if I'm out for lunch I am not going to hang around after smashing a portal.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I don't need the AP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact most of the time I only take out key portals -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ie ones heavily mitigated and shielded, as L6 and L7 agents can quite happily manage lower level portals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The single most important thing an L8 in a particular area can do is level up new recruits, as they are what makes the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I'll liaise with one or two low level folks and lead them through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can get a newbie up to at least L4 in no time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6028/Rory Alsop", "score": 7}}, {"sents": [{"text": "As a L9 now, I only 'tag' (1Res) new portals for the 'unique' stat unless I'm looking to use them to make new fields, as it takes 8xL8 to make them worth farming, and the opposition is 4x as numerous", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they take them down", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ASAP", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they go up in my area anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use L8 resonators (or L7 if more stock) as these are only 1-per-portal, so pretty difficult to run out of anyway :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/91921/user91921", "score": 3}}, {"sents": [{"text": "Once you reach Level 7 or so, you find that it's way less effort to earn AP by taking down portals anchoring lots of fields (3000-5000AP in a minute or two)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "than it is to deploy new portals or field them (10-15 minutes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add to this the huge range of L8 XMPs: when trying to knock out a single well-defended portal, often I take out as many as 6-8 others in the area as collateral damage, and I can't be bothered to walk around to and redeploy all of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/103958/Matt", "score": 2}}, {"sents": [{"text": "Higher level xmp have a higher range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They may have been able to destroy the portal without being able to reach it to deploy resonators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They may also not even know they destroyed it if it was in the process of attacking another portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/115292/Enlightend Agent", "score": 2}}, {"sents": [{"text": "Individual portals have no value; the Global and regional stats are based upon field-MU.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am over level 8, and have no need for AP or further levels, so I leave them open for others to level up with.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I have no resonators as I drop everything except high-level XMP and VR(+) items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I do add resonators, the portal stays my color too long and I prefer to allow an enemy to deploy there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can blast their resonators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/105155/Joe Brand", "score": 0}}], "question": {"question": "I have noticed that some agents (mostly L8) will attack my portals but then they leave them unclaimed. Is this some kind of strategy or do they run out of XM? This has happened many times so the latter is unlikely.", "title": "Why do L8+ agents attack portals but then do not claim it", "forum": "gaming.stackexchange.com", "question_tags": "<ingress>", "link": "gaming.stackexchange.com/questions/142095", "author": "gaming.stackexchange.com/users/61663/robasta"}, "example_id": "17_29", "summaries": [["It could be because the agent is in a rush or because you don't have resonators of the right level. Agents do this to help low level agents gain AP.", "High level agents don't have the need to claim certain type of portals."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community explains why this might happen."]]}
{"answers": [{"sents": [{"text": "You're not alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm 60 levels in, I've gone through hundreds of bitizens and haven't seen a single retail level 9 yet.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is on the Android version, fwiw, so I'm assuming it's a bug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This game has tons of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62044/RyanS", "score": 7}}, {"sents": [{"text": "Retail is definitely capped at 8 in my tower as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Every single bitizen that has ever visited has had an 8 or less in retail only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Randomness can not explain it considering the amount of people I've moved in and out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possibly a bug related to a particular device if they are showing up for some people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm using a Nexus 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61830/Moops", "score": 6}}, {"sents": [{"text": "You are just really unlucky so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a photo of Watto's Wares with three skill 9 bitizen with a dream job star.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition I have two other bitizens that want Watto's Wares as their dream job, but it is already full.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was playing this on an iPad Mini, so your problem may be a device related bug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/44214/jacen.garriss", "score": 5}}, {"sents": [{"text": "Yes, it's definitely capped at 8 for some devices!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think for mine retail can only be even numbers because of about 200 I've checked, they've all only been 8, 6, 4, 2, or 0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm using Android on a Galaxy S3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope they fix this bug soon so I can have a perfect tiny death star...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63325/Monica", "score": 4}}, {"sents": [{"text": "This seems to be a bug with the Android version.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Not only is there no \"level 9\" but I looked and all of my Retail citizens have an even number in their job skill, 8 of course being the highest....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so not only are there no \"level 9\" Retailers in the Android version, there are no \"level 7,5,3 or 1\" either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65713/Watts", "score": 4}}, {"sents": [{"text": "I too have had several level 9 Retail Bitizens, though it does feel as though there are significantly fewer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm playing the Android version of the game on a Samsung Galaxy III.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: I have to backtrack on this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I misremembered having anyone over 8, and i haven't acquired any since then, even after the holiday update.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It looks like, on Androids at least, there are no level 9 retail skills.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/61697/Alex", "score": 0}}], "question": {"question": "I have cycled through 500 bitizens (using a tower bux to move them in, and then evicting after) in order to try and get bitizens with a dream job and skill level 9 into each job slot, but I have not seen a bitizen with a skill of 9 in retail (purple) yet. Not even in bitizens that have other dream jobs. Is retail capped at a skill of 8, or am I just extremely unlucky so far?", "title": "Is the max skill of retail dream job bitizen only 8?", "forum": "gaming.stackexchange.com", "question_tags": "<star-wars-tiny-death-star>", "link": "gaming.stackexchange.com/questions/142391", "author": "gaming.stackexchange.com/users/61817/John"}, "example_id": "17_30", "summaries": [["Retail is definitely capped at level 8. It seems to be a bug with the Android version.", "It seems that level 9 bitizens exist, but in androids there is a bug that only let players gain 8 level bitizens."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users saying that they haven't any bitizen above 8 level.", "However, one user points out that this is a bug."]]}
{"answers": [{"sents": [{"text": "This isn't a mod, but it will help with your issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have used this method on my server, and it helped cut down on A LOT of lag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Download", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MCEdit, a world-editing tool, from their website ( http://www.mcedit.net ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Inside of MCEdit, chose which world you would like to create the border on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make walls around the area you wish to have players kept in, using the invisible Block 36.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method above will keep everyone within the walls of Block 36, allowing no new chunks to form, so your game runs faster!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63122/Andrew", "score": 7}}, {"sents": [{"text": "Not to my knowledge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only mods that are still up to date with Minecraft are Bukkit plugins only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, while it is possible for large worlds to cause memory usage issues, it's not the most common of issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure you've already done your research, but you may want to verify that it is in-fact, a world size issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50823/Linuxmint", "score": 6}}, {"sents": [{"text": "Yes, you can, and you can do it without any mods or external editors, and without generating all of the terrain you want to section off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do this by setting up a simple redstone clock circuit connected to one or more command blocks .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If, for example, you wanted to limit players to within 2500 blocks of 0,0, you could then use the player selector @a[x=0,y=64,z=0,rm=2500] to select all players \"out-of-bounds\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure that this setup is encased in bedrock or inaccessible from non-op players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this, you could do things like tell them to turn around using /tell , teleport them back to spawn using /tp or /kill them outright, or anything else you want such as progressively slowing them down with /effect as they wander off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9350/dlras2", "score": 5}}, {"sents": [{"text": "As anyone hasn't said anything about the reasons behind exploring, I thought I could share some experience (although this might be dated).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maps more often than not concentrate a very large featureless biome (desert or tundra) on the start point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Minecraft concentrates certain resources (such as sugar cane, or snow, or even wood) on certain biomes, the key to having a good map would be to get a seed that somehow concentrates any desirable feature around 640 to 1152 blocks of the center point (as all strongholds are located at random positions in that radius).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, as suggested by @Tech, you can wall off the exterior sections.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I must tell you that it is impossible to completely cut off a section of a map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minecraft was made to be an endless experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walling the \"real world\" doesn't wall off the Nether.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming you could wall off the Nether, people could, with some effort, climb the walls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have sporadically used some mods but they failed more often than they should.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best course of action, all considered, is to ask gently not to explore much.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And the best way to prevent that is by limiting the urge to explore.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54659/Doktoro Reichard", "score": 1}}, {"sents": [{"text": "I had a similar issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bought a $10 a month hosting plan from DigitalOcean, and needed it to not use up the 1 gig of memory I had, as I needed to run some other servers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply use world border!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a 1.8 server, you can use /worldborder", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "set number of blocks to set the maximum number of blocks players can go from the world spawn point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can set that too with /setworldspawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can read more about these commands at http://minecraft.gamepedia.com/Commands#worldborder and http://minecraft.gamepedia.com/Commands#setworldspawn", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also disable the Nether in server.properties if you wish!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138538/atoms118", "score": 1}}], "question": {"question": "I was hoping to have a pure vanilla server, but the size of the world is causing huge memory usage when only a few players are on the server. Is there a way I can prevent users from exploring so far in the vanilla version of Minecraft?", "title": "How can I prevent a world from getting too large without installing plug-ins?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition><minecraft-java-edition-server>", "link": "gaming.stackexchange.com/questions/144800", "author": "gaming.stackexchange.com/users/63143/crmepham"}, "example_id": "17_33", "summaries": [["Try limiting the urge to explore.", "While it is nearly impossible to limit a Minecraft world, without mods, it seems that the user can take some actions that might work, such as using commands."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggesting few things that might work."]]}
{"answers": [{"sents": [{"text": "You can use the refinery to turn excess ore into pixels fairly effectively.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To get this, you will need the tier 2 crafting station, which you can only access after defeating the first boss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is, however, a very effective way to get extra bits out of excess ore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63182/James Travis", "score": 10}}, {"sents": [{"text": "Exploring the surface for large buildings can prove quite fruitful, as many of the chests and containers therein will contain large caches of pixels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Take them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As of right now (shortly after the Frustrated Koala update), NPCs don't even get mad if you take their stuff from their containers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you cant' find such structures easily, there's another way to find large pixel caches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig deeper down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The world I am on has a huge underground cavern that has tons and TONS of capsules full of pixels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dig down deep enough, and you'll start running into them all over the place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This area is dangerous though, so be prepared.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For extra bits, make sure you kill monsters with a strong Melee weapon, which provides a high chance of them dropping bits (with ranged weapons, the chance for bits to drop is lower due to a higher chance to drop meat and leather instead).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 10}}, {"sents": [{"text": "Search for a Sewer, but don't kill the po golems , search the whole sewer and lead all the po golems to one spot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the po golems can't hit you, they will start throwing small versions of The po Dig a 4/6 wide gab between you and the po golems so the small po's fall in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The small po's can be killed easy and you can collect the pixels quite easy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure the range attacks of the golems can't hit you by placing one block in front of their face", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73187/Krijgwat", "score": 6}}, {"sents": [{"text": "If you don't mind slaughtering NPC - killing guards yelds quite a lot of pixels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Kill everyone you see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Guards with sniper rifles can be dangerous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20757/Ivan Solntsev", "score": 1}}, {"sents": [{"text": "Kill everything you see and pick all the ores that you find, and then turn the ores into pixels in the refinery and voila!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66070/Miosad", "score": 1}}, {"sents": [{"text": "Head to the highest sector you can currently access, then look for a group of planets that are all desert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pull out your pickaxe, and start looking for large sections of either soft sand, or gravel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dig straight down, and as the sand and gravels falls, any ore that was trapped inside it will fall down and be collected, it's like your sitting at the bottom of a funnel collecting all the ore that falls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you run out of sand/gravel, find a new place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you get bored, go and put the crazy amounts of ores that you've collected into your refinery/refineries, and watch the pixels pour in.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69094/Engvar", "score": 1}}, {"sents": [{"text": "An effective way of passively gathering pixels is to build a structure with a bunch of turrets on it in an untamed area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For best results, the turret weapons should outclass the planet you're on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hang around nearby and attract monsters periodically, then lead them back to your turret firing squad and pick up the remains.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Disclaimer: this is based on my experience of creating an apartment complex for NPCs on a relatively dangerous planet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure whether the proximity of civilian NPCs has an influence on this equation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, in my case the tiers of the planet and of the turret weapons are pretty close, which requires me and the civilian NPCs to take a hand in the defense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that on a lower-tier planet, turrets killing monsters by themselves will make for an overall more efficient process, but the higher your level relative to the monsters, the less rewarding it will be, obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this setup, in ten minutes I gather over a thousand pixels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the turrets themselves obviously represent a significant initial investment, and turrets can't be re-positioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126205/Wolfie Inu", "score": 1}}, {"sents": [{"text": "The current best way to make pixels is by selling space station transponders.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Their value is 150000 pixels and they sell for 30000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need ores to acquire them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the strategy is going to a asteroid field and mine copper, silver, gold in abundance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you need to mine titanium", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you can buy half of the bars from the outpost and still be profitable", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/30952/Marco Pappalardo", "score": 1}}, {"sents": [{"text": "All these ways of taking ores have a risk of dying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a better way that COULD kill you but only if you're about to die.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a large (30 x 10 is good) room, make sure there's no light and monsters will spawn.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And you know they're coming!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In 1 hour I got 1,450 pixels!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66923/jackson", "score": 0}}, {"sents": [{"text": "Farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mean Actually farm crops.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They give you tons of money of little effort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially crops that grow more of it self(like pearlpeas).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/139092/Rythm", "score": 0}}, {"sents": [{"text": "For the best gain over time , I focused on farming this two products: Rice - sels for 24/pc Silk (crafted from 4 Silk Fibre at Sewing Machine )", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "- sels for 40/pc which is 10 per one Silk Fibre item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both those can be sold using Terramart Shipments which gives you twice the normal price.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both are very convenient for farming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rice does not need replanting, so all you need is one sprinkler for about 40 plants Silk fibre just needs you to place Moth Trap .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can even place them in your ship.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, since I already have Terramart Shipments I also throw in any excess produces of my farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This probably isn't fastest method to gain lot of pixels but by the time you have build Heating EPP upgrade, you will no longer worry about pixels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54850/Tom\u00e1\u0161 Zato - Reinstate Monica", "score": 0}}, {"sents": [{"text": "Just retry the Great Sovereign Temple mission.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can find a Valkyrie Helm inside a box that you can sell at the Outpost for 1000 pixels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This object always reappears each time you do the mission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just need five minutes to find the helmet, so it's a relatively fast way of farming pixels", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/181318/Starbound Protector", "score": 0}}], "question": {"question": "I need a lot of Pixels to craft the various shiny weapons and armor that I have my eye on. However, the only ways that I can find to acquire Pixels are by killing enemies repeatedly, and by finding capsules underground. Neither method seems particularly quick, and frequent combat has its own associated risks.  Is there a better way? What is the fastest way to earn Pixels?", "title": "How can I most effectively farm Pixels?", "forum": "gaming.stackexchange.com", "question_tags": "<starbound>", "link": "gaming.stackexchange.com/questions/144911", "author": "gaming.stackexchange.com/users/26052/CloudyMusic"}, "example_id": "17_34", "summaries": [["Use the refinery to turn excess ore into pixels. Exploring the surface and selling space station transponders can prove quite fruitful. Killing NPC can yield a lot of pixels. ", "While there are plenty of ways to farm Pixels, effectively, the most common one is by using a refinery."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few methods to farm Pixels."]]}
{"answers": [{"sents": [{"text": "Right click the sheep with the corresponding dye in your hand.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/35651/Andalur", "score": 6}}, {"sents": [{"text": "You need the correct items for dyeing sheep then all you do is tap on the sheep with the dye in your hand and it will instantly change to the allocated colour (its babies will also be that colour.)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46830/Oliver Tighe", "score": 1}}, {"sents": [{"text": "If you are in creative, simply find the dye in your inventory and put it in your hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, all you have to do is hold down on them like you would hold down on a block when you want to destroy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In survival, the same rules apply but you must make the dye first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can dye both adult and baby sheep, and the baby will grow up into the color you died it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use the sheer and shave a sheep while it is died, you will get that color wool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Ex: shave a pure sheep to get purple wool.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will grow back white.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible to dye them back to white.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/71772/user71772", "score": 1}}, {"sents": [{"text": "You make the color of dye you want to use (Dye crafting recipes are here ) and hold down on the sheep with the dye in your hand.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Ta da!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80810/Film Monkey", "score": 1}}, {"sents": [{"text": "There should be guides on how to craft each dye in survival on the Minecraft Wiki, so when you get the dye, all you need to do is hold the Right Mouse and Ta-da!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You have a colorful sheep!And", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if your in creative, all you have to do is get the dye out and right click.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108683/xXPikminXx", "score": 1}}, {"sents": [{"text": "I have found that if you have two adult sheep that are different colors (Red/Blue, White/Red etc) and you breed them, their babies will be a mix of those colors.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, I have tried mixing Cyan and Pink, but their babies were either Cyan or pink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe the 'mixing' will only work with primary colors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(i.e. not Cyan and pink etc)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125121/Nyn", "score": 1}}], "question": {"question": "I look all over the web to find how to do it, but all there is are videos on YouTube... And the thing that sucks is my school gave us iPads but they blocked YouTube so I have no way to view them. So how do I get colored sheep?", "title": "How Do You Make Your Sheep Different Colors On Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-bedrock-edition>", "link": "gaming.stackexchange.com/questions/147908", "author": "gaming.stackexchange.com/users/64934/Hailey"}, "example_id": "17_37", "summaries": [["You need the correct items for dyeing, then Right click the sheep. There should be guides on how to craft each dye in survival on the Minecraft Wiki.", "In order to dye a sheep, you just apply any dye from hand or breed colored sheep."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["How to dye a sheep is explained."]]}
{"answers": [{"sents": [{"text": "SPOILERS AS FOLLOWS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only one I can think of is the ArchMage Hall in the College of Winterhold.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is free (you must complete a quest line to get it though), but it is not really a house, more of a huge room, many chests, an ingredient garden (alchemy) a bed, and lots of loot and potions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also has an alchemy table and an enchanting table (plus lots of soul gems).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has the same setting of a house, and is even bigger/better than most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, it does not require any DLC to obtain it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9608/Shadow Z.", "score": 7}}, {"sents": [{"text": "You can get a free house in Solstheim if you have Dragonborn installed and you stop an assassination.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You could squat in the Abandoned_House or one of the other safe places .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1327/Zoredache", "score": 7}}, {"sents": [{"text": "There is a glitch that allow you to get a house in town for free when becoming Thane: Talk to the steward about the house, say yes and then quickly go to the nearest container and place all of your gold before the steward finishes the dialogue.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You should get the book and key, now take the gold back from the container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOTE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In all the city palaces, make sure to find the nearest container and use Slow Time shout if you need help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some near containers in Cities Markarth:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dwarven chest next to the steward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Solitude: Cupboard next to Falk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whiterun:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drawers in the courtroom [Use Slow Time or Whirlwind Sprint], chest in the maproom, and other containers in steward's bedroom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Windhelm: Containers in kitchen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Use Slow Time or Whirlwind Sprint].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Riften:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chests left and right of the court.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125410/Jim", "score": 4}}, {"sents": [{"text": "By the way, you can wait and collect 5000 septims.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Talk to the steward to buy a home, and after confirming, quickly exit while he is still speaking and store all your money in the closest chest, barrel or cupboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the steward has finished to speak, the game will try take you 5000, but he can't because you don't have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still get the key and enter the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/64959/Vinz243", "score": 2}}, {"sents": [{"text": "There are some free houses in the game, but you need to complete certain guild questline to get a free house.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "College of Winterhold:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Arch Mage's Quarters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dark Brotherhood: Dawnstar Sanctuary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/127996/Jim Jones", "score": 2}}, {"sents": [{"text": "This is similar to, but not the same as, the Arch Mage's Quarters mentioned in a couple answers already.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For that you have to go through an entire quest line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you merely start the College quest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "line(gain access to the college)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you get a cubicle in the Hall of Attainment with a bed and a number of safe storage containers excluding the barrels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Across the way in the Hall of Attainment you can find both an alchemy lab with lots of free ingredients and an arcane enchanter with a number of free soul gems both empty and full.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/181987/Jtenorj3", "score": 1}}, {"sents": [{"text": "I just befriended Uthgerd the Unbroken", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and she became my companion and gave me her house key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if she dies you get to keep the house and store all your stuff in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's in Whiterun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/241482/Severus40k", "score": 0}}], "question": {"question": "I love to play Skyrim, but I am broke. I can't seem to get enough money for the cheapest one I know of, the one In Whiterun. Does anyone know of a cheaper one or a way I can get a free one?", "title": "Is there a way to get a free house in skyrim?", "forum": "gaming.stackexchange.com", "question_tags": "<the-elder-scrolls-5-skyrim>", "link": "gaming.stackexchange.com/questions/148104", "author": "gaming.stackexchange.com/users/65064/Zeke Macintyre"}, "example_id": "17_38", "summaries": [[" There are some free houses in the game, but you need to complete certain guild questline to get a free house. The only one I can think of is the ArchMage Hall in the College of Winterhold.", "It seems that there are ways to get a free house in Skyrim, mostly as a reward after completing certain quest lines."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community details few ways to obtain a free house.", "However a user is suggesting a glitch."]]}
{"answers": [{"sents": [{"text": "As of 1.0, you can create an Ore Detector at an Agricultural Station .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "When used, a green circle is emitted which temporarily highlights any ores in a block color: From my testing, this seems to highlight all ores but coal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54474/SirBenet", "score": 13}}, {"sents": [{"text": "Actually, there is a way to do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have the matter manipulator out, it highlights any blocks the cursor is over, even if it's out of mining range.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This allows you to see any block on the screen simply by mousing over it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15092/SaintWacko", "score": 7}}, {"sents": [{"text": "Nope, no such technology exists.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The best you can do is light the dirt to see about 6-8 blocks into it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Beyond that, you're better off just looking underground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 5}}, {"sents": [{"text": "I know this probably isn't what you're looking for", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but there is another way to find ores in the ground without having to create anything or using the matter manipulator to see", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", that is to use the command /fullbright", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "having admin privilege.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I don't recommend that, it would spoil the fun)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152865/Foami", "score": 2}}, {"sents": [{"text": "If you're into mods, there are alternatives to the Ore Detector .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Illuminated Ores removes the need for a detector and instead makes all ores glow and thus revealing their positions.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Alternatively, the Ground-penetrating Radar Station works the same as an Ore detector, but shows a wider range and is stationary (without digging it up and placing it again of course).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/75275/aytimothy", "score": 2}}], "question": {"question": "Can we create a kind of sonar / scanner to scan for deep resources ?", "title": "Starbound - Any way to detect mineral in the ground without having to dig?", "forum": "gaming.stackexchange.com", "question_tags": "<starbound>", "link": "gaming.stackexchange.com/questions/150832", "author": "gaming.stackexchange.com/users/66630/lotirthos227"}, "example_id": "17_41", "summaries": [["you can create an  Ore Detector at an Agricultural Station, if you have the matter manipulator out, it highlights any blocks the cursor is over, even if it's out of mining range. The  Illuminated Ores removes the need for a detector and instead makes all ores glow and thus revealing their positions.  ", "It seems that the most common way to detect ores is using tools, such as ore detector."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists the available ways of doing so.", "While a user is implying that there is no way to do such a thing.", "Someone is suggesting the usage of mods."]]}
{"answers": [{"sents": [{"text": "There are a couple of options available for you: First one being: Embark out of your Titan and quickly shoot the enemy pilot down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Usually greedy, enemy pilots will try their best to eliminate your Titan for their own gain, giving you opportunity to shoot the enemy down and embark back to your Titan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If possible: Be surrounded with your friends and teammates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually when looking at your Titan's back, the viewer can notice the enemy on top of your Titan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is especially useful if you're on a party or have your mic to communicate with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yell out to your teammates to eliminate the enemy rodeoing on you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlocked at level 13:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the Electric Smoke tactical ability. Creates a cloud form around your Titan, which generates electricity and hurts those held within the cloud's radius.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rodeoing pilots, if held on to your Titan and within the electric cloud, will most likely die in this process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlocked at level 24: Use Cluster Rocket/Missile ordnance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When used, it spreads rockets that injure and should eliminate the enemy on top of your Titan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, shoot at a nearby wall/obstacle/enemy, so the clusters of missile could spread wide enough to hit the enemy on your Titan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/71300/aonepathan", "score": 20}}, {"sents": [{"text": "There are a few options to getting pesky pilots off your back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "hop out and shoot him", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "manually eject (kills your titan, but doesnt give him any credit for it).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "you can also kill him in the air during this because it launches him up as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use electric smoke then stand in it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "the pilot will either die or be forced to jump away use cluster missiles on a wall and stand in the explosions (hurts you, but kills him much faster) call out to your team for help", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/47011/Rapitor", "score": 10}}, {"sents": [{"text": "Just realized something you can do, have tried in a few games and has been working incredible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So obviously when they rodeo you they are waiting to see if you're Titan stops moving, which they interpret as you having disembarked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can't see in front of the Titan so just have to guess based on the movement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So what you do is suddenly stop moving, and look down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will assume you disembarked, and jump off the Titan to prepare for small arms combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once they jump off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dash away, turn around, and blast them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/72190/user72190", "score": 9}}, {"sents": [{"text": "Something I've found that helps, is to listen for their footsteps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll hear them mounting your titan, banging around above your head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that if I disembark as soon as I hear them I can often catch them by surprise while they're ripping the cover off my titan.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/81149/Anonymous", "score": 2}}, {"sents": [{"text": "The fastest way I've found, and one I don't see many people using it to get out of your titan and jump kick the pilot.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Instant kill and very little aiming needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/81087/Graham King", "score": 1}}, {"sents": [{"text": "A great way to take an enemy off your titan is to get out of it and spam some orndance near it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Grenades are available from lvl 1 and it's hard to miss your own titan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/23901/user1306322", "score": 0}}, {"sents": [{"text": "i have played titanfall for a very long time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and i figured that the best way is to use electric smoke and wait for him to hope of then dash backwards to splatter him.:]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/91467/luke fowler", "score": 0}}], "question": {"question": "I have a bit of a problem with hop-ons. These lazy enemy pilots are always hitching rides on my Titan without my permission, and it's beginning to become a nuisance. What can I do to get rid of these freeloading troublemakers?  I don't have an actual screenshot of this happening, but it looks something like this:     Note: Actual rodeo attack may not appear exactly as shown", "title": "What can I do to stop an enemy Pilot from rodeoing my Titan?", "forum": "gaming.stackexchange.com", "question_tags": "<titanfall>", "link": "gaming.stackexchange.com/questions/160027", "author": "gaming.stackexchange.com/users/16793/Brysonic"}, "example_id": "17_46", "summaries": [["There are a couple of options available for you:   First one being:  Embark out of your Titan and quickly shoot the enemy pilot down, use the Electric Smoke tactical ability or manually eject.", "While there are many ways to deal with enemies trying to rodeo a titan, the most common one is to eject and fight."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community offers some tactics."]]}
{"answers": [{"sents": [{"text": "The simple answer is burn a human effigy in any bonfire.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will temporarily prevent invasions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/13121/warsong", "score": 7}}, {"sents": [{"text": "Disconnecting the console from the internet is the only sure way to prevent player invasions in Dark Souls 2.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That said, there are many conditions for both being able to invade and being susceptible to invasions, so your friend shouldn't have to worry too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my 72 hours of playing the game, I've been invaded only 3 times, not counting the areas belonging to the PvP-covenants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those are entirely optional.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like the comments above mention, you can minimize invasions while online for about an hour by burning a human effigy at a bonfire.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The item description for the human effigy mentions this effect:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A warm, soft, shadow-like effigy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use this item to reverse Hollowing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also weakens the links to other worlds, preventing invasions and most cooperation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peer closely at an effigy, and one begins to perceive a human form, but whose form it takes depends on the person looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "#", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Way of Blue supposedly summons available members of the Blue Sentinels covenant to help the Way of Blue player being invaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe it matters whether the Way of Blue player is hollow or not, but the Blue Sentinel must be human, wearing the ring and also not fighting a boss or near a boss gate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With all these conditions, I'm not surprised people have seen few protectors these first few weeks after the game is out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only a portion of players elect to join the Blue Sentinels, and then they both have to sacrifice a ring slot and not lose their humanity to be able to help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since your comment mentions the original Dark Souls, I'll add that in that game you would never be invaded if hollow; only in human form.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you could easily play through the whole game without disconnecting your console and never be invaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, invasions have resulted some of the most nerve-wrecking and adrenaline-filled battles in the Souls series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They've also been some of the most memorable, so I recommend not trying to prevent them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/54348/Valdimar", "score": 5}}, {"sents": [{"text": "You don't necessarily have to disconnect from the internet, just sign out from XBox", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Live/PSN while playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only do this when I am in the Rat-Bro areas (sorry guys, but I am on a mission and it isn't avoiding your trap and spell spam) mostly because I always seem to get pulled into their worlds at the most annoying times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess you could just always sign out when invaded, but your sin will skyrocket (and it's annoying for legit pvp-ers).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After disconnecting too many times, the game will disconnect you from all multiplayer content for something like 2 real weeks (wouldn't know exactly, but I heard it happens to people with bad connections who get dropped by the client", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/server too many times).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My personal favorite is to use the Seed of a Tree of Giants to turn enemies against the invader and/or make a break for the boss door if you're close enough).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73448/BloodReyvyn", "score": 2}}, {"sents": [{"text": "Yup just start an Xbox live party and it will put you in offline mode.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Plus you still get to talk without worry of invasions", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74920/Brandon", "score": 2}}, {"sents": [{"text": "Hope this isn't too late to convince your friend to play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to turn off invasions is to turn off all online play by disconnecting your computer/console from the internet.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Which unfortunately turns off a lot of the really cool aspects of this game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, the Way of the Blue covenant is super-helpful for protecting against invasion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had a Blue Sentinel pop in each time I've been invaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even had a second one pop in once after the first one died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're human (which you aren't always, but that can be easily fixed with a small soap stone), you can even call in some white phantoms/shades to help you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/75672/Reynard-Miri", "score": 1}}, {"sents": [{"text": "How to stop invaders Take your console offline Sounds stupidly simple, but simply disconnecting your console from the internet will prevent any and all players from invading your game.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It\u2019s an inelegant solution, but one that is guaranteed to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you disconnect during an invasion, the game punishes you by being unable to summon or be summoned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using a Bone of Order resets this penalty.2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a Seed of the Tree of Giants Seed of the Tree of Giants turns all enemies in the area hostile towards an invader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as one enters your game, use it, especially if you\u2019re in a tough part of Drangleic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Former enemies become essential allies in banishing invaders back to where they came from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a tree in the Forest of Fallen Giants which, every time you\u2019re invaded, has the chance of dropping one of these seeds, you can travel here and see if one has spawned, evening the odds a little upon the next invasion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the Black Separation Crystal As soon as the sign pops up informing you of an invader entering your world, head into your inventory and use the Black Separation Crystal.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This item banishes invaders back to their own world, or if you\u2019re an invader in a spot of bother, leave the world you\u2019ve entered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77308/user77308", "score": 1}}], "question": {"question": "My friend recently started playing Dark Souls 2...and the low-risk of invasion has immediately turned him off from the game.  I want to encourage him to give it a try, and I feel like turning off this online capability would help him enjoy the main story a lot more.   I know there's a convoluted way to do this for the original Dark Souls, but is there a way to do this in Dark Souls 2?", "title": "Is there any way to turn off invasions in Dark Souls 2?", "forum": "gaming.stackexchange.com", "question_tags": "<dark-souls-2>", "link": "gaming.stackexchange.com/questions/162728", "author": "gaming.stackexchange.com/users/55285/Zibbobz"}, "example_id": "17_48", "summaries": [["You can burn a human effigy in any bonfire will reduce invasions. Disconnecting the console from the Internet is the only way to prevent player invasions.", "While there are in game ways to deal with the invasion problem, most players tend to go offline."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["You don't necessarily have to disconnect from the internet, just sign out from Xbox"]], "clusters_orig": [[[["The simple answer is burn a human effigy in any bonfire.", 1], ["Like the comments above mention, you can minimize invasions while online for about an hour by burning a human effigy at a bonfire.", 1], ["Use the Black Separation Crystal As soon as the sign pops up informing you of an invader entering your world, head into your inventory and use the Black Separation Crystal.", 0]], [["Disconnecting the console from the internet is the only sure way to prevent player invasions in Dark Souls 2.", 1], ["You don't necessarily have to disconnect from the internet, just sign out from Xbox", 0], ["Yup just start an Xbox live party and it will put you in offline mode.", 0], ["The only way to turn off invasions is to turn off all online play by disconnecting your computer/console from the internet.", 0], ["How to stop invaders Take your console offline Sounds stupidly simple, but simply disconnecting your console from the internet will prevent any and all players from invading your game.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few in game ways to stop invasions.", "While few others propose to go offline."]]}
{"answers": [{"sents": [{"text": "Since clan castles generally have more hp than loot storage, they will be harder to be destroyed completely, and they will only receive loot once they have fully destroyed it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "According to this only 3% of the loot stored in your clan castle can be taken during a raid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whereas 20% can be stolen from your gold storage and elixir storage according to the wiki .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore it is safer to keep your loot in the clan castle if you don't plan on spending it immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/56015/miva2", "score": 25}}, {"sents": [{"text": "miva2 points out very good reasons, but also there's the practical side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a good idea to have your gold/elixir/dark elixir in whichever is guarded better (or closest to the center of your base).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, goblins don't target your clan castle, because it's not classified as a storage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, overall, I think it's better to keep your resources in your clan castle if you don't need them immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/76146/orcrist", "score": 13}}, {"sents": [{"text": "There is another benefit aside from the one that miva2 mentions about the Clan Castle only being loot-able to 10% rather than the normal 20%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This other benefit is that it can hold more resources than your current storage space allows.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you have max gold storage of 1,000,000 for example and currently have 900,000 and you win 200,000 then the clan castle allows you to store that extra 100,000 until you've spent the gold you have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also you can only collect as much loot as you have room for in storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if in the previous example you collected from your clan castle 100,000 of those resources would go into your stores and the remaining 100,000 would stay in your clan castle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43942/OrwellHindenberg", "score": 8}}, {"sents": [{"text": "I agree with the others, but I think there's one exception that rule.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have more resources than the amount required to reach the loot cap, it is better to collect it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, at TH8 300k is the cap and you need to have around 2.4 million of each resource to reach it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you leave your war bonus in the CC, you will lose 7% of it + 300k.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you collect it, you will only lose 300k.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77487/Priyatham", "score": 2}}, {"sents": [{"text": "If removing resources from your clan castle fills one of your storages the remainder of the resources stays in the clan castle until you make room in your storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After which the remainder can be removed from the castle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/75296/Fripton", "score": 1}}], "question": {"question": "With the new clan wars update, any resources won will stay in your clan castle until you withdraw them. When you withdraw them, the game asks \"are you sure?\" which led me to wonder if there is any reason to keep them inside the clan castle.  What benefit, if any, is there to keeping resources in your clan castle?", "title": "Is there any benefit to keeping resources in my clan castle?", "forum": "gaming.stackexchange.com", "question_tags": "<clash-of-clans>", "link": "gaming.stackexchange.com/questions/165111", "author": "gaming.stackexchange.com/users/8967/PileOfDuty"}, "example_id": "18_0", "summaries": [["Clan castles have more hp than loot storage and will be harder to be destroyed completely. Goblins don't target your clan castle, it's not classified as storage.", "It is widely accepted to use a clan castle as storage, since it is harder to destroy."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users listing benefits of using a clan castle as storage."]]}
{"answers": [{"sents": [{"text": "They are not invisible, just very hard to see when the camera is moving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move slow, don't move the camera too much and look for the edges of the figure.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once you find one, move straight towards them slowly, and look for them to notice you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They roam around a little in short patrol lines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stop moving and rotate your view as best as you can to keep them in front, since a backstab is probably going to be a one shot kill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they get close enough to commit to combat, attack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they take damage, their health bar appears briefly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is difficult to judge because the closer they are, the more your player model blocks them from view.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have to retreat, either turn and sprint, or backpedal, trying to move your view slowly enough that you can still track them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to be mindful enough to retreat along the path you approached to avoid attracting the attention of a second or third one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not open any chests etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "before you have taken care of the one(s)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "nearest the object.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The worst part about this area is that the other players' ghostly apparitions are easily mistaken for enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The enemies are less grey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5879/horatio", "score": 10}}, {"sents": [{"text": "If you're playing the Scholars of the First Sin edition, you've got an option that gives you a better chance against these enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obtaining the \"Eye of the Priestess\" item from Frozen Eleum Loyce will make all ghost enemies in the Shaded Woods completely visible and capable of being locked-on to.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87290/Question Marks", "score": 5}}, {"sents": [{"text": "No.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Until a mod comes out for the PC version there is no way to make them more visible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do have a very faint silhouette though.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68589/Fred James", "score": 1}}, {"sents": [{"text": "This needs confirmation, but if you're with a lit torch, you can see their shadows.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I never tested this, since i was running like hell trying to get the itens and keep myself from get killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74180/Joao Victor", "score": 1}}, {"sents": [{"text": "The easiest way to see them is to have both brightness maxed out, in setting and on tv/monitor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I can easily see them and their attacks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77113/Bryan Sapien", "score": 1}}, {"sents": [{"text": "You can use weapons like the Arced Greatsword - any weapon that swings wide but doesn't have a lot of recovery time is great because it gets their health bars to show up.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/174714/Azazel the Demon", "score": 0}}], "question": {"question": "When going through the foggy part of the shaded woods you are often attacked by some unseen attacker. I'm assuming ghosts or invisible attackers. Is there any way to make them visible to have a fighting chance?", "title": "How can you see the ghosts or invisible people in the shaded woods", "forum": "gaming.stackexchange.com", "question_tags": "<dark-souls-2>", "link": "gaming.stackexchange.com/questions/165748", "author": "gaming.stackexchange.com/users/3442/Sorcy"}, "example_id": "18_1", "summaries": [["They have a faint silhouette. Don't move the camera too much and look for the edges, have brightness maxed out in settings and on tv/monitor. Obtaining the \"Eye of the Priestess\" item from Frozen Eleum Loyce will make all ghost enemies in the Shaded Woods completely visible and capable of being locked-on to.", "In Dark Souls 2, the ghosts are faintly visible and the player can use many tricks to make them visible."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few tactics."]]}
{"answers": [{"sents": [{"text": "All the big 30-point symptoms near the center line are excellent at killing people off in job lots, although tricks like Pneumonia or Hypersensitivity can potentially be more effective in their specialized areas (As the descriptions state, Pneumonia is especially dangerous in cold areas while hypersensitivity is particularly dangerous in urban environments where exposure to various allergens is much more common).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm personally a fan of Coma because it also makes the disease harder to cure and Necrosis because it means that corpses still remain infective (which can be a big plus if you haven't infected everyone yet).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/7864/Shadur", "score": 16}}, {"sents": [{"text": "I personally usually go with these two in the middle here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two abilities are:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Total Organ Failure Coma", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I'm not sure if these are the fastest ways to kill off a population but between them they'll usually result in a world population graph that looks like this (assuming the whole population was infected before you went lethal):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52800/kalina", "score": 7}}, {"sents": [{"text": "This is a good method: Wait until everybody is infected (a message will pop up saying \"There are no healthy people left\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use a Bio-weapon, go to step 11,if not, go to the next step.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Evolve Coughing, Sneezing, Pulmonary Fibrosis and Total Organ Failure -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is your main symptom (you can devolve Coughing, Sneezing and Pulmonary Fibrosis for extra DNA points).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If cure progress is over 80%, go to step 6, else go to step 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't need to worry about the cure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, evolve better symptoms : Hemorrhagic Shock - very lethal (evolve Anaemia, Haemophilia and Internal Haemorrhaging) Necrosis - very lethal (After Hemorrhagic Shock) Tumours - doesn't increase severity, but is lethal (after Haemophilia) Internal Haemorrhaging - quite lethal (after Haemophilia) Systemic infection - quite lethal (after Tumours) Immune Suppression - quite lethal (after Sneezing) Dysentery - quite lethal (after Diarrhoea) Get Insomnia and Paranoia (slows research).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get Seizures (after Paranoia) and Insanity (after Seizures)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- reverses cure efforts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Devolve Seizures if you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get Coma and Paralysis - slightly lethal and reverses cure (after Total Organ Failure).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the cure still builds up get Genetic Reshuffle in the Abilities section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get some of the good symptoms from step 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get the Annihalation Genes (In Abilities) -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Completely fills the Lethality bar (after all 3 of its main abilities).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch the world die!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/94116/Osome Oli", "score": 5}}, {"sents": [{"text": "I just play with transmission, not symptoms, until everyone is infected, then evolve Anaemia, Haemophillia, Internal Haemorrhaging and the next one up.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Costs around 70-80 points altogether", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/124999/P. de Phile", "score": 1}}, {"sents": [{"text": "I usually start with something like coughing and sneezing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After like 80% of the world is infected, evolve immune suppresion and when 90% is infected total organ failure and coma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, you see how the world is doing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cure is going too fast?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coma>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paralysis>inflammation>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paranoia(Can also pick up insomnia as well)>Seizures>Insanity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Need more lethality?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coma>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Systemic infection>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tumors>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Internal hammeorging> Hemmrotic shock>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Necrosis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If everybody is dying too quickly, Immune suppresion>Fever>skin lesions>Necrosis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the pop-up that says(THERE ARE NO HEALTHY PEOPLE LEFT IN THE WORLD)appears, coughing and sneezing can be devolved for extra dna points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/250600/Mr. Baymax", "score": 1}}, {"sents": [{"text": "With no bonus genes, using bacteria..not that that matters I think, starting in India on Brutal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Air 1 Drug Resist 1 Water 2 Air 2 (Whatever the air and water combo is)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cold resist 1 Drug resist 2 Cold resist 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hardening 1 Devolve mutated symptoms until everyone is infected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should not have to pay for any of the downgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once everyone is infected, devolve two skills in transmissions, and the two cold resists from the abilities tab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to your symptoms and starting with the bottom left one, go straight diagonally to the right and go up one...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ends with total organ failure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then I added my left overs into seizures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You shouldn't have any issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch your points, and just pump them into going to the right, so you can get the internal hemorrhaging, tumors, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also added the dysentery, first, before I went right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125961/James", "score": 0}}], "question": {"question": "After a bit of practice I am now easily getting to a point where my plague infects the entire planet.    I am finding that with symptoms like Total Organ Failure and Comas that my plagues have a medium level of lethality and while everybody seems to die off pretty quickly I was wondering if these two are in fact the quickest way of killing everybody off.  So, now that everybody is infected with my plague - what is the quickest way to kill everybody off?", "title": "What is the quickest way to kill everybody?", "forum": "gaming.stackexchange.com", "question_tags": "<plague-inc>", "link": "gaming.stackexchange.com/questions/165888", "author": "gaming.stackexchange.com/users/52800/kalina"}, "example_id": "18_2", "summaries": [["Coma makes the disease harder to cure and Necrosis means corpses still remain infective. Tricks like Pneumonia or Hypersensitivity can be more effective in specialized areas.", "There are plenty of ways to kill everybody in plague inc. Few common tactics involve  the usage of total organ failure and coma."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players offering some advices."]]}
{"answers": [{"sents": [{"text": "Experience is gained by performing different activities in game, such as upgrading buildings, completing achievements, donating troops in clan, destroying town halls(by raiding) etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more experience you gain, the higher your level goes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To answer your question, the most effective and quicker way is by upgrading buildings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The buildings particularly the defense buildings are those which actually allow you to safeguard your town and collected resources.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further the saved resources (by raiding and collecting from mines both) allows you to upgrade more buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Achievements whereas do give you quite a lot of experience as well as gems", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I won't consider it the quicker route as it takes a lot of time to literally complete some of the achievements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whereas destroying the town hall while raiding only gives you single-digit experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moral", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Raid more > Collect more resource >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upgrade buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.S- Experience level does not define you as a GOOD or a PRO player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73527/Sandman", "score": 8}}, {"sents": [{"text": "Clan hopping is the best way to level up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I levelled up 17 levels in a day all from clan hopping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clan hopping is when you join a clan, donate all that is possible, leave then join another clan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you donate, depending on how high your troops are, you get Xp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a great way on how to level up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80404/LilyDaMonkey And LeEvilPancake", "score": 4}}, {"sents": [{"text": "Since I joined clash of clans I have gained my experience, And have found a few ways of levelling up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One, is clan hopping, where you join a clan, donate all troops which are needed in the clan, leave it and then join another one, carrying on with the same idea.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This really helped me, And i levelled up about 9 levels in 2 days or so, so I advise you to use this!The second one is to get gold and elixir, what you can do is use your gems to give them a boost, so you earn double the amount for 24 hours!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80406/LeEvilPancake and LilyDaMonkey", "score": 3}}, {"sents": [{"text": "The best thing is to upgrade your collectors and mines also the defence and army as much as possible and donate many troups as much as possible .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To donate troups train the high spacing troups like dragon and join any clan ,so that u'll get a troup request .Donate", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "them and join another clan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the best way to get level up..!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!...clash on..!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/93734/user93734", "score": 3}}, {"sents": [{"text": "The best way is to join a clan and donate troops - the more troops you donate, the more XP you will gain.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are in need of a clan, go to the Supercell forum or search in Clan Wars Assist , a free iOS app which lists hundreds of clans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83105/Trix Gama", "score": 2}}], "question": {"question": "How do I gain levels quickly and effectively?", "title": "What is the best way to level up in Clash of Clans", "forum": "gaming.stackexchange.com", "question_tags": "<clash-of-clans>", "link": "gaming.stackexchange.com/questions/168695", "author": "gaming.stackexchange.com/users/76421/Sparow"}, "example_id": "18_6", "summaries": [["The most effective way is by upgrading buildings. Clan hopping and upgrading collectors and mines are also good ways to level up.", "The fastest way to level up, in Clash of Clans, is by clan hopping while donating troops."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Recommended ways to level up fast."]]}
{"answers": [{"sents": [{"text": "Look at the Minecraft-Wiki entry for Spawn .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Player Spawning Since Minecraft version 1.3, players in both singleplayer and multiplayer will spawn, by default, anywhere within a 20x20 area centered at the world spawn point .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "An individual player can change their spawn point by merely lying in a bed\u2014they do not have to go to sleep (which can only happen if all players use a bed at the same time).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike spawning at the world spawn, a player's spawn point is set at specific coordinates; the player will always respawn on the same block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This block is also where the player is placed when the player gets out of the bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are transparent blocks over the spawn block, the player will be respawned on top on the blocks, but will get out of bed inside of them on the same level as the bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Emphasis mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Setting only the worldspawn will not help you ,you need to set the players' spawnpoints.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the command you should be using instead is /spawnpoint <player>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "> <y", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "> <z> which will actually set the spawnpoint as if sleeping in a bed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(see Commands ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use @a to set it for every player at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Rokk points out, this will not work for \"Lobby\" areas (i.e. where you will spawn when you first enter the world as a new player), since you need to run it for every player, and you can't run it before a player first spawns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this case, I suggest a sufficiently large (i.e. 20x20 or greater) spawning area, set with /setworldspawn .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that you spawn on the top blocks in the set area, so building it underground will not work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74333/MrLemon", "score": 10}}, {"sents": [{"text": "Try using the a repeater with a command block that states: \" /spawnpoint @a[r=<size of spawn from the center, outwards>] <", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "x> <y> <z> \" This will ensure that people within the specified area (within the [r=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<>] circle) will have their spawnpoints set to the coordinates and as soon as they leave the range, they can set their spawnpoint anywhere else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No pressure plates or tripwires required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/117526/framzero", "score": 4}}, {"sents": [{"text": "Try /gamerule spawnRadius false", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/192086/user192086", "score": 4}}, {"sents": [{"text": "You could set the default gamemode to adventure mode (in adventure, minecraft spawns the player directly on the block) and then put a pressure plate at the spawn point and set the player to survival or creative.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/128545/THE EMERALD TRACK", "score": 2}}, {"sents": [{"text": "While MrLemon's answer is probably the best way to go, you will have to repeat it every time a new player joins for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest installing Bukkit and using a plugin to set a specific spawn.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alternatively, you could just make the spawning area 20x20.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/79446/Hugo Zink", "score": 1}}, {"sents": [{"text": "As MrLemon pointed out, players always spawn randomly in a 20x20 area around the world spawn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to set each player's spawn point to a specific location, you could put the world spawn point in the middle of a 20x20 area of tripwires, which then activate command blocks setting the spawn point of all the players inside the area to wherever you want it to be, and then teleport them there.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's what many minigames do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80646/ethanwu10", "score": 1}}, {"sents": [{"text": "One way i do it is to have a repeater constantly repeating /spawnpoint @a ~ ~ ~ the whole time until they leave spawn and go over a pressure plate that uses setblock commands to disrupt the redstone clock repeating the spawnpoint command and then after leaving spawn they are free to set spawn where ever they want!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "kind of technical but not really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/105538/tree_puncher5", "score": 1}}, {"sents": [{"text": "What I do is have the first time players on my Realms Server spawn in a huge square, and when they leave they step over a pressure plate that sets their spawn.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Try that, you might like it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/115311/user115311", "score": 0}}], "question": {"question": "I am trying to make a Minecraft map but I can't set the world spawn. I did  /setworldspawn  then  /kill  and I ended up 10 blocks away then I tried again I was still 5 blocks away.   In the map it needs to keep updating your spawn point and having it not not working correctly is not an option. In one case I set the spawn, and then ended up in the next level of my map, which is clearly not intended.", "title": "setworldspawn is not spawning players to the exact place", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/174332", "author": "gaming.stackexchange.com/users/77479/Kingbluesapphire"}, "example_id": "18_9", "summaries": [["Set default gamemode to adventure mode, install Bukkit and use a plugin to set a specific spawn. ", "There isn't a simple or a specific way to spawn players in exact positions. Furthermore, while there are plenty ways to do it, the most common are to either use mods or use presure plates in combination with redstone."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests tips in order to spawn players in exact places."]]}
{"answers": [{"sents": [{"text": "A friend of mine has had luck with a Freeze-heavy mage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Between cones of cold, water elemental, and frost nova, you should be able to protect yourself while establishing board presence.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Don't forget to add two Flamestrikes to your deck -- they'll wipe all of Anub's 4/4 Nerubians at once, which is great for in the late game when he's managed to keep 2 or 3 on the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your goal is to survive long enough to drop big minions and waste him.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alexstrasza (if you have her) will deal a quick up-to 30 damage for you, while big minions like Boulderfist Ogres can take hits from the 4/4 Nerubians, and wail on Anub if left unattended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to field Gruul as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beyond that, keep some beefy taunt minions with at least 5 health", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Sen'jin and Sunwalker are good choices) to soak up and outpace his minion growth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, Anub will only use his hero power if he can't play cards -- with a little luck, you will have fewer 4/4s to deal with, and eventually be able to push through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/336/Raven Dreamer", "score": 8}}, {"sents": [{"text": "I used priest my first play through.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The deck was essentially the same as the 'Amaz' deck, but I ran two Sunwalkers instead of Rag and Faceless.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You could also run Mass Dispel, Sunfury Protector/Defender of Argus with Ancient Watchers and/or Silence.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I've noticed a lot of other people finding themselves at a point where they have drawn their deck and fatiguing before they win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively you could run Freeze Mage or Control Mage, like the deck @Raven_Dreamer mentioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also beaten Anub'Rekhan with the new Zoo variant that Kolento has introduced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a fair few guides on reddit that go more in depth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83160/Jam", "score": 3}}, {"sents": [{"text": "A lot of good advice already, but Druids are also pretty handy.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The idea is to throw up a wall of powerful taunt minions like Druid of the Claw and Ironbark protector, and buff other minions into powerful taunters with cards such as Mark of the Wild and Mark of Nature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do this as fast as possible with the help of Innervate and Wild Growth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you're well protected, you can start throwing down cards like Starfall, Starfire and Swipe in addition to attacking with your minions to finish off the boss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are other more powerful Druid cards that fit with this plan too, but if you've got access to those, you probably don't need me to tell you what they are (Ancient of War etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/63056/Bob Tway", "score": 3}}, {"sents": [{"text": "I've used this cheap druid deck on Hearthpwn (Adurin's F2P Anub & Faerlina Normal/Heroic Ramp Druid).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "http://www.hearthpwn.com/news/567-the-arachnid-quarter-heroic-boss-deck-guides", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The theory there is -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you have a lot of high hp taunts, where Anub will run his minions in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then on turn 3 where he gets the 2/8 taunt you are good to go, as soon as this minion is killed you get one of your high value taunts on the play field and win easily from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the sake of completeness of the answer the decklist: 2x Defender of Argus2x Keeper of the Grove2x Sunwalker2x Druid of the Claw2x Earthen Ring Farseer2x Harvest Golem2x Chillwind", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yeti2x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ironbark Protector2x Lord of the Arena2x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sen'jin Shieldmasta2x Wrath2x Swipe2x Innervate2x Mark of the Wild2x Wild Growth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83179/Vulcano", "score": 2}}, {"sents": [{"text": "There's a lot of different answers, but I beat him with a relatively cheap Paladin deck after a couple of tries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Truesilver/Peacekeeper/Equality etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "are very effective at dealing with his hero power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just be sure to play a lot of taunts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83164/ant11", "score": 1}}, {"sents": [{"text": "I beat rekhan with a freeze mage deck as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Used Mirror Images, Ice Barriers, Frost Bolts, Ice Lances to slow down the assault, then Frost nova, doomsayer a full board that included one of those 2/8 taunts that summons a creature from my deck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alexstrasza comes out, plus 2 Molten Giants I summoned from my hand after the Doomsayer exploded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Win.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ice Lance2x Mirror Image2x Frost", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bolt2x Doomsayer2x Arcane Intellect2x Frost", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nova2x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ice Barrier2x Vaporize2x Kirin Tor Mage2x Cone of Cold2x Fireball2x Blizzard2x Flamestrike1x Alexstrasza1x Pyroblast2x Molten Giant", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83463/bsctgod", "score": 1}}, {"sents": [{"text": "I was able to beat rekhan on the 2nd try with a freeze mage variant.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "9th turn alex, 10th turn 2x frost bolt 2x ice lance and hero power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will need loot hoarders, coldlights, and novice engineers to get to the optimal hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's basically an OTK mage without the spell damage cards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/79735/josephus", "score": 0}}, {"sents": [{"text": "I won quite easily with secret Hunter deck: 2x hunter's mark 2x arcane shot 2x abusive sergant 2x timber wolf 2x explosive trap 2x freezing trap 2x misdirection 1x snake trap", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I only have one) 2x snipe 2x dire wolf alpha 2x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "eaglehorn bow 2x animal companion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2x dead shot 2x unleash the hounds 2x mind control tech 1x savannah highmane (probably useless in the deck) Mage deck with freezes and removals would be my second choice - freeze all minions into doomslayer could be really worthy there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/22504/Santhos", "score": 0}}, {"sents": [{"text": "I found ramp Druid to be very effective on this fight, and managed to take him out nearly unharmed on my first attempt with a turn 3 taunted Ancient of War.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I think any deck with a lot of taunt minions with attack >= 4 and health > 4 should be able to deal with him relatively easily, so a ramp or midrange Druid should be a solid choice.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83575/audunskj", "score": 0}}, {"sents": [{"text": "I have a different deck people never seemed to consider.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I ran a warlock deck with lots of cheap efficient creatures.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I also had a lot of those 4 damage to create spells and other things good at removing creatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially everything in my deck was super cheap and extremely efficient for cost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using the warlock ability I was able to get an extra card each turn which allowed me to gain control of the board quickly and keep it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69084/dphil", "score": 0}}], "question": {"question": "Between the 45 health, the 4/4 creatures every round, and the fact that he always gets a coin, I'm really struggling to beat this one on Heroic.  What are some strategies I should follow when building a deck to beat this solo encounter?    Which class is best suited?  What cards would be most effective?", "title": "How can I beat Anub'Rekhan on Heroic?", "forum": "gaming.stackexchange.com", "question_tags": "<hearthstone>", "link": "gaming.stackexchange.com/questions/177966", "author": "gaming.stackexchange.com/users/8096/Beofett"}, "example_id": "18_10", "summaries": [["Try using a Freeze-heavy mage. You goal is to survive long enough to drop big minions. Run a warlock deck with lots of cheap efficient creatures.", "While it is possible to beat Anub'Rekhan with more or less any deck, the most common tactic is frost mage based builds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists builds and tactics."]]}
{"answers": [{"sents": [{"text": "I always use the Motocross Bike on the moon stage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When fully upgraded the Motocross Bike spins very quickly (courtesy of the Mid-Air Control upgrade), and when combined with the low gravity of the moon you can get up to 20,000 coins each time you leave the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The moon stage is also described as good for farming (coins) on the wiki :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its main characteristic is low gravity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also very useful for farming as air times are usually 10000", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Image from the wiki", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/77290/Caleb", "score": 7}}, {"sents": [{"text": "I haven't played in quite a while, but I always found the race car on the highway stage to be a pretty fast way to gather a lot of coins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Quickly reaching the high-value coins seemed to be a pretty efficient way of coin farming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may also want to look at the answers on this previous question regarding the best vehicle on each stage, since distance directly corresponds to coins earned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(though it doesn't directly answer coins earned over time, which seems to be more along the lines of what you're looking for).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/4775/Dave McClelland", "score": 5}}, {"sents": [{"text": "Moonlander on Moon Level.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Right as you start the level just thrust straight up until you reach about 1/4 on Fuel Tank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just release and fall", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you'll end up with 35,000 to 50,000 points within about 20 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse, repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll run about 1 million points every 8-9 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/96219/Kyle", "score": 3}}, {"sents": [{"text": "Diesel truck in highway can get you easily 1 million per-run (~9000m).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I haven't tried yet but some people report 17000m with the kiddie express, it takes some 33 million to fully upgrade it though (and it's pretty lame before that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92653/donlelek", "score": 2}}, {"sents": [{"text": "Kittie xpress Maxed Out on Highway level, 15-20 million coins per round or more.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/99776/Chris", "score": 2}}, {"sents": [{"text": "Go on the moon backwards with the jeep - you get around 300 coins for air time while going on with jeep and when you get in the air hold the break button and you can get up to 3500 coins.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/99980/o.c.", "score": 1}}], "question": {"question": "In Hill Climb Racing, I lack coins. So, in which stage would I be able to gain the most coins by doing tricks and collecting coins left on the stage?", "title": "Which stage is best for getting maximum coins?", "forum": "gaming.stackexchange.com", "question_tags": "<hill-climb-racing>", "link": "gaming.stackexchange.com/questions/179109", "author": "gaming.stackexchange.com/users/24398/Scribblenautical"}, "example_id": "18_12", "summaries": [["Try using the Motocross Bike, Moonlander or the race car to gather a lot of coins.", "There are many ways to farm lots of coins in a single run, such as playing the moon stage."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Community suggestions, regarding coin farming."]]}
{"answers": [{"sents": [{"text": "The short version: Back in the days not everyone had a two button mouse .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But besides that, there were clickables that offered more than just the default verb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The defaults are there for convenience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, in most of those old point and click adventures, you had to specifically open or close a door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you could as well look at it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you might even be able to just use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/5486/Mario", "score": 17}}, {"sents": [{"text": "Short answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's an old game and its predecessors used even more verbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long answer: To understand why they had all those verbs, you have to understand where it came from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before LucasArts (n\u00e9e LucasFilms) started making Adventure games, Sierra was the driving force in the industry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Sierra's adventure games, movement was done with the mouse, but all other interactions had to be typed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maniac Mansion, LucasFilm's first adventure game, started with a list of 15 verbs they thought were the most commonly used in adventure games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's important to note that Maniac Mansion didn't have auto-highlighting when you moved your mouse over something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What Is\" was used for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"New Kid\" was used to switch between the 3 characters on your team.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either Indiana Jones and the Last Crusade or Secret of Monkey Island also introduced the concept of a default action when you right-click.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right-click will seldom actually solve a puzzle even if what you need to do is the \"obvious\" action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These verbs changed slightly over LucasArts first few games (except Loom) until you got the original Secret of Monkey Island interface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll notice that Read, Unlock, and Fix were merged into Use, while What is was replaced with Look at when auto-highlighting was added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, LucasArts realized that more of these verbs were extraneous and pared it down even further in their next game, LeChuck's Revenge: Monkey Island 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn On and Turn Off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "got merged into Use, while Walk to just lost its place entirely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, you just click on something that's not an item and you walk there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this point, LucasArts also changed the inventory from being a list of item names to having graphics for the items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was used in all subsequent games including the CD version of Secret of Monkey Island (pictured in the question), up until Sam and Max", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Hit the Road .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sam and Max was the first LucasArts game to remove the actions from the screen UI, giving the game designers more space to actually have the playable part of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "LucasArts remaining SCUMM games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "did this is various ways:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sam and Max had the cursor change depending on the current action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right-click switches actions instead of being the default action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items are accessed by clicking on the box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Dig had no actions, items are accessed by moving your mouse near the bottom of the screen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Full Throttle and Curse of Monkey Island used a 3-item Verb Coin that only appeared when you held the left mouse button down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items are accessed by pressing the Tab key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(All above images are from Wikipedia)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87105/Powerlord", "score": 11}}, {"sents": [{"text": "Surely you must have missed all the descriptions, which were often quite fun.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Apart from that, basically nothing, just look at how it has evolved in future versions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BTW, are you sure you never used them?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find it quite hard to believe: could you use objects and combine them without using the actions?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6938/o0'.", "score": 9}}, {"sents": [{"text": "If I recall clearly, you didn't miss much if at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While there were many verbs, you didn't really need to use all of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The times where you could have used a more specific verb (such as open/close) could also be done by the generic use verb now present in nearly all current adventure games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are only a few moments where you were required to use those \"specialty\" verbs in the monkey games as part of the puzzle (such as opening the safe by pushing/pulling on the handle).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe there were also some comedic moments when you could pull on some things", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you get a funny response or do something silly, but not absolutely required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nowadays, most of the verbs have been cleaned out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot of that due to the fact that it cluttered up the game and made it more difficult to grasp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the more reason why many of those other verbs were useless and how the ubiquitous use verb remains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8995/Jeff Mercado", "score": 2}}, {"sents": [{"text": "The reason most of those verbs were there was due to the engine (SCUMM [Script Creation Utility for Maniac Mansion]) which was the base for most old Lucas arts adventure games.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Since they were thought as necesary during the development of \"Maniac Mansion\" and removing them was more work than it was worth it, so for a lot of time those remained there as legacy code.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the verbs used in \"Maniac Mansion\" disappeared over time as they were redundant or confusing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/74103/Gusk", "score": 1}}, {"sents": [{"text": "I think you had to use the flowers you picked in the forest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(what kind of pirate picks flowers) use them on the meat from the kitchen then give that meat to the vicious guard poodles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also there was the filling the grog from one mug to the other to melt the lock for the prisoner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I remember that one took my 12 year old brain a while to figure out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also picking up that stone idol under water, I'm almost certain you can't just right click that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't remember any specific instances, but I do remember some of the absurd use of verbs gave some funny replies from Guybrush.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/82348/Mikey Mouse", "score": 0}}], "question": {"question": "I played the first Monkey Island more than 20 years ago and I remember that the user interface was showing many verbs/actions (give, open, close, pick up, etc.) to choose from. If I remember well I finished the game without ever using any of those actions and I always right-clicked on objects to execute the default action on them.  Was there any special use of the actions that I missed ?", "title": "What was the point of each verb/action in Monkey Island?", "forum": "gaming.stackexchange.com", "question_tags": "<the-secret-of-monkey-island>", "link": "gaming.stackexchange.com/questions/188650", "author": "gaming.stackexchange.com/users/11931/rold2007"}, "example_id": "18_16", "summaries": [["The reason most of those verbs were there was due to the engine which was the base for most old Lucas arts adventure games. Some of the absurd use of verbs gave some funny replies from Guybrush.", "It seems that it wasn't detrimental to use the extra actions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People suggesting that the other actions were just for the looks.", "While someone explain that this was the result of the game engine."]]}
{"answers": [{"sents": [{"text": "In five nights at Freddy's 2 the music box is used to keep the marionette in a box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This feature was added so people do not stay in the Freddy Fazbear mask.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When in the mask you can not access the camera, which is required to wind up the music box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92206/longjacob1", "score": 5}}, {"sents": [{"text": "So the marionnette can't get out of the box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was added because when you are in Freddy Fazzbears head, you do no have access to the cameras.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92397/jordan", "score": 2}}, {"sents": [{"text": "The puppet pops out if you don't wind up the music box for a while, but it'll take a while for it to pop out", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92443/user92443", "score": 2}}, {"sents": [{"text": "If you do not wind up the music box the marionette (puppet) will pop out of it, although it may take a while for it to pop out.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It was also made so people do not stay in the Freddy mask all the time because you need to access the music by using the camera", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "and you cannot use the camera with the mask on because that would not be scary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/92693/Crystal James", "score": 2}}, {"sents": [{"text": "The purpose of winding the music box is in order for the Puppet animatronic not to kill you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It starts to unwind as soon as each night starts except for night 1 when it starts unwinding later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I stated the Puppet will hunt you down if it unwinds all of the way and once that happens there is no way to put the Puppet back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This and foxy are the two preventative measures stopping you from just sitting there with the Freddy Mask on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you do get the game, take note of when you hear \"Pop Goes the Weasel\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the tune that plays when the music box unwinds all the way and the Puppet is ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/131145/Beminfire", "score": 1}}], "question": {"question": "What happens when you don't wind up the music box in Five Nights at Freddy's 2?  I'm just wondering. I don't have the game yet, so before I get it I would like to know.", "title": "What happens when you don't wind up the music box in Five Nights at Freddy's 2?", "forum": "gaming.stackexchange.com", "question_tags": "<five-nights-at-freddys-2>", "link": "gaming.stackexchange.com/questions/191831", "author": "gaming.stackexchange.com/users/92292/Dalton"}, "example_id": "18_18", "summaries": [["This feature was added so people do not stay in the Freddy Fazbear mask. In Freddy Fazzbears head, you do no have access to the cameras. The purpose of winding the music box is in order for the Puppet animatronic not to kill you.", "The music box has to be wind up, in order for the player to survive longer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Explanations regarding the music box."]]}
{"answers": [{"sents": [{"text": "There is a skill called heavy takedown that does exactly what it says.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can use bait to get nature to kill them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also sniper rifles that are quite effective against heavies (Z93 and SA-50).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The M-700 is less effective, but can still one shot kill if shot in the back/side of the head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Explosives are also extremely effective, but also not very stealthy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: You can kill heavies by stabbing them in the back of the head, as well as hitting the back of the head with an arrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/100850/Jake", "score": 16}}, {"sents": [{"text": "The sniper rifle SA-50 does the job pretty effectively.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You need a headshot to kill the heavies in a single shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, two or three body shots will do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the silencer attachment, its perfect for liberating outposts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlocking the SA-50 made the game a lot easier for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can kill a bear in a single shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/104911/imlokesh", "score": 3}}, {"sents": [{"text": "I say the best method is Rock Bait and C4 explosive .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sticking a bow up a heavy from behind causing a headshot is too difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did it before but it took a long time to do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The c4 will cause some panic but you will still be considered as stealth .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just crouch and let the enemy calm a bit from the initial chaos.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For other enemies besides heavy, I Use a sniper(M-700) attached with sound suppressor attachment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also would recommend the attachment of a scope on the sniper and upgrade your personal skill of weapon sway to increase hip fire .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method is used to effectively kill from distance without being caught unstealth .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other ways are throwing knife, bows, c4, molotov, grenade, mine, rock baiting on takedowns.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152754/Evan512", "score": 3}}, {"sents": [{"text": "There's 3 ways I've found of killing heavies effectively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take Down; with the right skill, a heavy can be taken down just like anyone else.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "High-powered sniper-rifle; putting a single bullet from such a weapon into the head will one-shot kill heavies; if you've got a suppressor and shoot from a distance you can do this without alerting other guards.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Buzzaw; the highest powered LMG in the game will let you trivially kill heavies in direct open combat.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Spraying bullets in their general direction for 1 second is generally enough to take them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This isn't stealthy though !", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/90666/Agrajag", "score": 1}}, {"sents": [{"text": "Another way to kill a heavy would be to use fire arrows with the recurve bow.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This only requires one shot and the heavy will burn to death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you manage your cover properly you can stay hidden and kill from a safe distance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/238949/Umang Chaudhari", "score": 1}}, {"sents": [{"text": "From personal experience, I would say incindiary devices are much more effective than explosive ones, but you've already mentioned that.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Back-headshots are another way and snipers are effective aswell.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "High explosives like plasique, mines, and exploding vehicles are actually extremely effective in eliminating heavy gunners and heavy flamethrowers.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Speaking of, the flamethrowers are much more vulnerable than the gunners due to their fuel pack being exposed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And another related, yet well known fact is that you can shoot the fuel pack on flamethrowers...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would say the stealthiest, longest ranged method would be to use throwing knives or arrows on the back of the head.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/194329/Varghest", "score": 0}}], "question": {"question": "I'm using the bow at the moment, and I find that it takes several arrows unless I'm using incendiary ones. What are some efficient ways of killing them quickly?", "title": "What are efficient ways of killing heavies quickly?", "forum": "gaming.stackexchange.com", "question_tags": "<far-cry-4>", "link": "gaming.stackexchange.com/questions/205379", "author": "gaming.stackexchange.com/users/54882/Twilight Sparkle"}, "example_id": "18_19", "summaries": [["Try the snifer rifle SA-50, Rock Bait and C4 explosive and Buzzaw. Other ways are throwing knife, rock baiting and high-powered snifer-rifle.", "While there are many ways to beat down heavies, it is most suggested to use either a sniper rifle or the skill heavy takedown."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community details tactics to beat heavies quickly."]]}
{"answers": [{"sents": [{"text": "This is known as the killfeed .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This term has been widely used throughout many different multiplayer games, including old ones such as Quake, Counter-Strike, Starsiege's Tribes, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the etymology of the word the origin is unknown but it has likely started off with Quake/Quake II.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some examples of killfeed from the games you have mentioned: From Giant Bomb : A standard in nearly all competitive online shooters,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Kill Feed is the live on-screen update of the kills in an multiplayer game, providing updates as to whom is killing whom, as well as other important events.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18916/korrasaur", "score": 50}}, {"sents": [{"text": "I've never heard of \"killfeed\", but then I haven't been into games in a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Quake (the first one) they were called obituaries.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "See here for the list of Quake's obituary messages, including such classics as \"X rides Y's rocket\", \"X accepts Y's shaft\", and \"X chewed on Y's boomstick\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/106852/narb", "score": 11}}, {"sents": [{"text": "In some games, these messages are known as \"Obituaries\".", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27235/Eric Finn", "score": 7}}, {"sents": [{"text": "The area where kill notifications are posted is called the \"Killboard\" in many games including TF2 and Eve Online.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "gaming.stackexchange.com/users/26042/Lawton", "score": 5}}, {"sents": [{"text": "Killfeed is the correct answer", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "however it is a term much that is much older than Cod and probably dates back to quake", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I know I knew of it long before COD exsisted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The results you are seeing are biased due to popularity of search terms and lack of inter-generational gaming history.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first COD game was in 2006 and the term kill feed was widely used before then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Google dates the term 'kill feed' back as far as feb 2004 but has no prior data to that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The term 'killfeed' dates back to 2010 where we also see a spike in usage of 'kill feed'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This corresponds with the release of COD: Black Ops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another example of this bias from an article saying Starsiege:Tribes has a notable kill feed with custom messages e.g. 'Player A blasts Player B with the Spinfusor'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However the quake series did this first including custom environmental deaths 'PlayerName Melted' when you fall in lava for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its possible its as old as Doom!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/106814/KoolMintCookies", "score": 5}}, {"sents": [{"text": "I usually call that a \"killfeed\" as well, but have also heard it referred to as the \"log\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This makes sense, as it documents what's been happening in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108003/DCShannon", "score": 0}}], "question": {"question": "It's probably obvious from the title, but I'm specifically thinking of messages like   ProGamer64 [image of shotgun] L33tCamper   that appear in the bottom right corner when a kill happens, then fade away after a few seconds.  Is there a standard term for these messages or the list of them?", "title": "What's the right term for the list of \"X killed Y with Z\" messages in a multiplayer shooter?", "forum": "gaming.stackexchange.com", "question_tags": "<terminology>", "link": "gaming.stackexchange.com/questions/211627", "author": "gaming.stackexchange.com/users/99431/Ixrec"}, "example_id": "18_21", "summaries": [["This known as killfeed. In Quaker they were called obituaries.", "The most common term that is used to describe the action in question is killfeed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The most used term is killfeed.", "While few users suggest it is called obituaries.", "However a user is calling it killboard."]]}
{"answers": [{"sents": [{"text": "The Endless Paths is a 15 level optional dungeon of ever increasing difficulty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bottom levels include some of the most difficult content in the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to get further than you are at the level you're at -positioning and gear matters more than anything - but it's very difficult to do so, and really, there's no reason to force it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't handle it now, come back later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/3129/LessPop_MoreFizz", "score": 4}}, {"sents": [{"text": "I did the following (I had a character that was a rogue).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just before the room with the dragon, there is a room with a pool of blood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the right hand side of this room there is a doorway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I placed my party inside the room on the right and had Eder (The fighter) inside the room with the pool of blood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then snuck forwards with my rogue and did a sneak attach immediately on the nearest Xaurip", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This draws the whole rooms aggro)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then invis'd (A rogue talent) and ran back to my party, I then moved Eder into the doorway to block the enemy from getting to my squishy priest and wizard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then used the first level priest spell \"Withdraw\" make Eder invisible (and heal him back to full).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While invisible he can't take damage and he blocks the enemy from rushing at your party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While he is invisible for 20 secods, attack the enemy with ranged weapons and spells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/76900/d347hm4n", "score": 2}}, {"sents": [{"text": "Level 5 is a little low level to explore the endless path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did clean all level to 6 while being level 10.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would recommend waiting a little as the reward is not really a top item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, build the gardian lodge if it is not done and ask the gardian for primes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He will give you 4 people to kill and these fights will help you level up really fast before going back to the dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked pretty well for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are still trying to do it, my strategy against all strong opponents surrounded by weaklings is to make your party wait in a corridor where you can only be attacked by two opponents at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then trigger the combat by sending a ranged weapon user attack the first enemy you see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rest of the ennemies will line up to kill you but two at a time which makes the combat much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use Eder and Kana as the tanks as they are pretty good once armored and shielded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then Durance will heal them all the time while Aloth cast everything he's got.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also add a cypher and a ranger to arrow from behind or cast powerful spells on spell user backing up your opponents.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not forget to buy some good food to increase resistance and attributes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked pretty well for Raedric that i fought from the door of his dead wife bedroom ^_^;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108010/Shangdaemon", "score": 2}}, {"sents": [{"text": "Accidentally dropped down on well just tonight, I was planning to go floor by floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ended up killing Drake with level 5 party on hard only.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Cipher with 2h gun kept the drake on stun most of the fight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Killed mages first and then proceeded to clean up after.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Party was Eder, Aloth, Kana, Durance and Sagani.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eder tanked center with Durance behind him equipped with pike for reach; both wearing plates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aloth was free to do some fireballs and chill fog while the rest sniped the mages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Used mind blades and Kana's white worms to clean up after the Drake was down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/107205/Malmon", "score": 1}}, {"sents": [{"text": "I had My PC as a Barbarian, Eder, Aloth, Durance, Kana, and another custom character which was a rogue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All were level 6, minus my rogue, who was", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "only 5.I set an ambush in the room before the blood well that you can fall into on a floor a couple levels up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I did was clear out the immediate area so that my people would not be interrupted by even more baddies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then set my 3 front line guys (Barbarian, Eder and Durnace)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Near the door, but with some stand off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kana and Aloth were placed further back in the room as both of them are ranged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had my rogue set a trap towards the right corner of the door", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I used a poison gas trap for AOE and decent damage) then moved the rogue to attack the Xipauslaksdk Champion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once combat was initiated I moved my rogue over to Aloth and Kana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aloth prepared a fireball just as the Drake was entering the room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it hit, I swarmed my front line to the door to create a funnel and stop enemies from entering the room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone but Aloth focused solely on the Drake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aloth lobbed another Fireball past the dragon into the huge crowd of Xipsaoskdoksldk guys.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made sure to use every single special skill I had at my disposal to cause damage to the Drake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He puked fire once and only hit Durance and Barbarian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the Drake had died only 2 Xipaosidokslr remained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One was in the room with me and the other was a High Priest who had not been aggro'd probably because he was standing near the stairs down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've since switch Durance to ranged weapons because he kept getting killed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I have 2 Melee to tie up anyone that comes near and 4 support with a mixture of bows, guns and wand to deliver some serious point damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most things I encounter don't survive the first volley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its been very effective so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just cleared the 7th floor and will probably get back up to the story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I have done most everything I can prior to getting to Defiance Bay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/107409/Nick", "score": 1}}, {"sents": [{"text": "I believe I defeated the Drake (that isn't a full grown dragon) with a party of level 6 (and a level 5 hired priest) without much difficulty.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I can't say if I got lucky, but I did notice he only breathed once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure to have your priest cast circle of protection, consecrated ground and maybe hold off on casting radiance until the breath lands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cipher's chain cast attack and the mage chain missile attack were really handy here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The drake went down first, after being targeted by my Paladin, fighter and ranged; then I cleaned up the smaller critters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/16538/nosf", "score": 0}}], "question": {"question": "Spoilers  ahead, few hours into game!  In game playing for 17 days, slain 259 enemies. Party all level 5.  I've gotten to Endless Paths of Old Nua level 5 and I can't beat this dragon no matter how hard I try. Am I supposed to beat him now or should I pay him a visit later?", "title": "How do I clear the Dragon in Level 5 of the Endless Paths?", "forum": "gaming.stackexchange.com", "question_tags": "<pillars-of-eternity>", "link": "gaming.stackexchange.com/questions/211808", "author": "gaming.stackexchange.com/users/106854/BerserkingHard"}, "example_id": "18_22", "summaries": [["You can kill Drake with a party of level 6.", "In order to beat the dragon in the endless paths, the party has to be higher levels."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests to level up."]]}
{"answers": [{"sents": [{"text": "According to the Super Mario Wiki there are quite a few!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If we stick to just main series Mario games, you have: the Beanbean Kingdom from Mario and Luigi SuperStar Saga .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Birabuto Kingdom , Chai Kingdom , Easton Kingdom , Muda Kingdom from Super Mario Land for the Game Boy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sammer's Kingdom from Super Paper Mario .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Flora Kingdom mentioned but not actually see in Super Paper Mario .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Dry Dry Kingdom mentioned in Paper Mario , but not actually seen.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sprixie Kingdom from Super Mario 3D World and Toad's Treasure Tracker .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Nimbus Land from Super Mario RPG , which although it is called a Land and not a Kingdom, does have a King and Queen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are also various Lands, Towns, Towers, Forests and other areas not listed here, as you were only asking about Kingdoms specifically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Donkey Kong Jungle Beat has various fruit themed Kingdoms as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also the Baseball Kingdom mentioned in Mario Super Sluggers .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also as pointed out in comments, if we believe Luigi when he mentions it in Thousand Year Door , there is also a Waffle Kingdom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/11502/Ash", "score": 31}}, {"sents": [{"text": "Yup, there are.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Super Mario Land takes place in Sarasaland , and is the country Daisy rules over.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Super Mario Land 2 takes place in Mario Land , although I'm not sure if it's located within the Mushroom Kingdoom or if its an independent country.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Super Mario Galaxy 1 and 2 introduces many new planets, and by extension many new kingdoms/land/countries/bakeries/", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "et cetera as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless the Mushroom Kingdom recently became a galactic empire, I think it's safe to say all of these planets are located outside the Mushroom Kingdom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mario is Missing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "takes place..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well, all over the planet earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first Mario Golf game takes place on the planet Earth as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also the Donkey Kong games , which was likely intended to take place in Earth as well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I don't think the Mushroom Kingdom was even conceived until Super Mario Brothers).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paper Mario introduces the land of Star Haven, and Wario Land: Shake it! introduces the Shake Dimension .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure there are more I've missed, but as you can see, there's a lot more to the Mario Universe than just the Mushroom Kingdom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/8350/Wipqozn", "score": 9}}, {"sents": [{"text": "And we can't forget Nimbus Land , the misleadingly named cloud kingdom from Super Mario RPG, Legend of the Seven Stars , ruled by King and Queen Nimbus and usurped by the evil and vain Valentina.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/68226/Dacio", "score": 4}}, {"sents": [{"text": "In Mario and Luigi Dream Team, we go to Pi'llo Kingdom.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/117616/tangledandfrozen", "score": 2}}, {"sents": [{"text": "Bowser is the Koopa King (or King of Koopas, if you prefer) and has his own castle with subjects that he rules over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though Super Mario 3 shows us a large, spooky, highly-militarized \"world\" that Bowser rules over, it is referred to as \"Dark Land\" and not as a Kingdom of its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Bowser is the only known actual king* in the main Mario series, outside of RPGs and sports games, so if anyone qualifies for ruling over a Kingdom, it'd be him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "King Bob-Omb and King Goomba are both trapped in paintings, so whether or not they actually exist is...questionable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/55285/Zibbobz", "score": 1}}, {"sents": [{"text": "In Super Mario Odyssey we\u2019re introduced to the Cap, Cascade, Sand, Lake, Wooded, Cloud, Lost, Metro, Snow, Seaside, Luncheon, Bowser\u2019s, and Moon Kingdoms.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/188871/DonielF", "score": 1}}, {"sents": [{"text": "Super Mario World for the SNES takes place in Dinosaur Land.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Mario, Luigi, and Princess Peach go there on vacation and King Koopa kidnaps the Princess again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/236776/Ben", "score": 0}}], "question": {"question": "In the Mario Brothers universe, We always hear about the princess Peach and the Mushroom Kingdom, but are there any other kingdoms in the Mario Brothers universe?", "title": "Is there any other kingdom than the Mushroom Kingdom?", "forum": "gaming.stackexchange.com", "question_tags": "<mario-series>", "link": "gaming.stackexchange.com/questions/220314", "author": "gaming.stackexchange.com/users/15236/Fredy31"}, "example_id": "18_25", "summaries": [["There are quite a few: Mario Games, Beanbean Kingdom, Birabuto Kingdom, Sammer's Kingdom, Sprixie Kingdom and Nimbus Land.", "There are more kingdoms, except Mushroom kingdom, such as Floar and Muda kingdoms."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community states that there are more kingdoms."]]}
{"answers": [{"sents": [{"text": "If it is a creative world, you most likely have not explored a lot of the land mass, which should make this a lot easier to find, but it should work in survival worlds as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By default, your chunks are saved in: %", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "appdata%\\saves\\<world name>\\region\\*.mca", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By checking the file modify date, find the last file that was changed before you died, as this is the file in which your chunks are saved that you modified.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then use the application named NBTExplorer to open the .mca file.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After opening, you will see the chunks that are stored in that file.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The formatting is as followed: Chunk [<i>, <j>] in world at (<x>, <y>)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<i> is the internal X coordinate of the chunk relative to the mca origin <j> is the internal Z coordinate of the chunk relative to the mca origin", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "<x> is the external X coordinate of the chunk based on the game coordinates <y> is the external Z coordinate of the chunk based on the game coordinates By putting the <x> and <y> in a Coordinate Tool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can find the exact coordinates, or you can calculate the approximate coordinates yourself by multiplying the numbers by 16.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(where 16 is the number of blocks in the X and Z direction of the chunks)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that even only loading a chunk makes the game update the mca file.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50524/Master-Guy", "score": 8}}, {"sents": [{"text": "You should have spawned near your original spawn point before you slept in the bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "go the general direction you went to build your house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you remembered the X, Y, and Z coordinates, you could teleport there", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/115372/DrEnderpearl e", "score": 5}}, {"sents": [{"text": "If you built your house near spawn then you should be able to use a compass to re-find the spawn point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also try /gamemode spectator as this will allow you to pass through blocks and see manually lighted areas easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/171206/Isaac Knight", "score": 1}}, {"sents": [{"text": "you can try to go /Gamemode 3 and fly for like 100 blocks each direction", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/171916/OnePvP ", "score": 1}}, {"sents": [{"text": "Use maps.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "With maps you can see the world from above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will show you where blocks are and from there you can find your house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click the Use button (right click) to activate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make a map: If you don't see anything that could resemble your house, then try expanding your map to show even more area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the crafting recipie to expand/zoom-out a map: Be aware though, even though it shows more area, it also zooms out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means that it is less percise and can make you miss your house completely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are four zoom levels in a map.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a list of how many blocks a map can show: -Zoom step 0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(default) shows an area of 128x128 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Zoom step 1 shows an area of 256x256 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Zoom step 2 shows an area of 512x512 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Zoom step 3 shows an area of 1028x1028 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-Zoom step 4 shows an area of 2048x2048 blocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My info on the map was found at: http://minecraft.gamepedia.com/Map .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please go there to get more info about maps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has more information than I can give you in a quick answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152090/MasterOfTheTiger", "score": 1}}], "question": {"question": "In my creative world, I had slept in a bed to set my spawn point. Then I broke the bed. I then accidentally fell out of the world (into the void) and died. It said \"Your home bed was missing or obstructed\" and it respawned me somewhere random. Now I can't find my way back! Help!", "title": "After \"Your home bed was missing or obstructed\" in minecraft, I can't find my way back", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/222717", "author": "gaming.stackexchange.com/users/114877/APthree"}, "example_id": "18_26", "summaries": [["You could teleport if you remembered the coordinates.", "In order to find the requested location, the user has to either remember the coordinates or search manually."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Few ways to find the requested location, are proposed."]]}
{"answers": [{"sents": [{"text": "I have good experience in sending out a dweller with high S and high E stats.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "An outfit which pushes those values further or an outfit which will add A/L would help too.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As I noticed in my own game, people with a higher L stat often come back with more corks and more/better items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "S and E will help your dweller to fight against bigger enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, as you already stated... a very big gun would be beneficial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";-)But if your dweller find a better thing on it's own - he will always equip it itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another good thing are stimpacks and rad-away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often gave them many on the road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way they can survive for many hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The longer the exploration - the better the loot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps you. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/115641/Ionic", "score": 17}}, {"sents": [{"text": "Endurance affects your resistance to radiation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Low-Endurance dwellers take much higher radiation damage while exploring, while higher-Endurance dwellers take less radiation damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a dweller's Endurance stat is at 12 (the maximum), the dweller suffers no radiation damage at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/18245/Lauren", "score": 3}}, {"sents": [{"text": "For longer exploration in Fallout Shelter choose characters with higher: S / Strength: to kill stuff quicker E / Endurance: to take less damage L / Luck: to find more / better loot Equip: Loads of RadAway for radiation Loads of Stimpack for health rejuvenation", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I usually send my guys out with at least 20 Stimpaks and 15 RadAway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/116225/Luke", "score": 3}}, {"sents": [{"text": "As far as I almost agree with other comment, I wish to add my own observations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looks like high perception allows dwellers to find stuff more often; charisma not only rises amount of non-argo event, but also increases caps outcome of them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So if you find yourself caps-out, you may consider a possibility of sending away charismatic guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/121750/maxfire", "score": 3}}, {"sents": [{"text": "It seems the first time someone finds something in the wastes it sets a timer and they will find caps or an item every 15 minutes from then on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes they will find caps or an item then find the other within a minute or two then 15 minutes for another find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can hold a maximum of 100 items and will find caps much more often then items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will usually have a full inventory after about four days in the wastes if they didn't run out of Stimpacks first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found legendary weapons sometimes in the wastes but only one alien blaster, a few MPXL novasurge, a hardened gauss riffle and an amplified laser rifle and focused plasma rifle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My two best weapons were lunch box items though", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I have never found a legendary outfit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 200 people in my vault and about enough rare items for every one of them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so if it's possible to find legendary outfits in the wastes it's very rare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122423/chris", "score": 2}}, {"sents": [{"text": "I have a hunch that agility improves your chance of escaping unscathed from a tough battle (", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "particularly the longer you are out in the wastes)...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume that charisma impacts the frequency of encountering non violent scenarios that give you xp ( like when you patch up a run away slaves leg..)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Intelligence/perception may also play a role in your ability to defeat harder enemies, like murlocks without taking much damage if any at all.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "What has been said about endurance, strength, and luck are true in my experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overall it is best to have a well rounded special character exploring (as it says in the game) and a higher level character corresponds to more health in general.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found it useful to send out characters that are not at a high level with a sweet gun and load them up with stimpacks and good armor and allow them to explore until their stimpacks run out, this is particularly useful when you want to lvl and individual quickly and I have found that the cost to revive them ( if you forget to monitor them) is low because they are at a lower level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sorry for the grammar, I'm typing this during my study break", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/116244/sean", "score": 1}}], "question": {"question": "Trying to get the best out of wasteland exploration here! I get it that you'd obviously need a big gun for survival out there, but apart from that, I'm wondering which stats / gear can get the best out of exploration.    How would you choose who to send out exploring from your dwellers.Which stat is the most important to choose explorers? Strength orendurance maybe?  Does it make much of a difference equipping combat outfits? If so,whats the most important stat to boost through outfits?", "title": "Which stats / gear can get the best our of wasteland exploration?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-shelter>", "link": "gaming.stackexchange.com/questions/224161", "author": "gaming.stackexchange.com/users/115740/Madhu"}, "example_id": "18_27", "summaries": [["High perception allows dwellers to find stuff more often. Agility improves your chance of escaping unscathed and charisma impacts the frequency of encountering non violent scenarios.", "There are many things to consider, in order to do efficient explorations in wasteland, such as Strength and Endurance. Higher ranks give better results."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community details ways to explore the wasteland, efficiently."]]}
{"answers": [{"sents": [{"text": "I was stuck on this quest too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What solved it for me was assigning new dwellers to the job that uses their highest SPECIAL stat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I had existing dwellers already working in their optimal room, but these were not counted and didn't increase the X out of 15 even if I assigned them to a different room and back to the optimal room or if I moved them to a different optimal room of the same stat (like a different power plant for a strong dweller).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dwellers that grew up from children and new arrivals from the wasteland did increment the X out of 15 when I assigned them to the room using their highest SPECIAL stat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/95791/GodEmperorDune", "score": 6}}, {"sents": [{"text": "This has been driving me NUTS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I did a ton of testing and boy am", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I glad I did, because I got a \"assign 30 dweller's\" objective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are tested from a kind of \"how I think it is coded\" sort of way if that makes sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So here is what I have found: When the objective is given to you, all dwellers can be assigned to a room only ONCE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means if you assign them and get the objective credit, they are done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if a person is already in a room they like, it is possible to get their \"point\" towards the objective, if you swap their clothing which would make a different stat higher, changing the room they would find as the \"best fit\" Training rooms of the SPECIAL type count as that type of best fit room Residence rooms do not seem to count for charisma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People exploring and on \"coffee break\" can simply be assigned to the room of choice easy peasy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That makes having a high number of coffee break and exploring people desirable as this quest seems to provide lunch boxes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "30 is my personal highest on the objective with a population of 135.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure it goes higher", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I'm not even a quarter way to the bottom of the world in rooms yet...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a person with say, 8 strength in the power room, and can't get clothing to surpass his strength changing his room, you must train his other skills higher, this will allow his room to change, and therefore allow him to get the objective point for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible I am missing some things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have one more theory I would like to test but have not been able to and can't until I get the objective again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if any of you get it, please test this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I would appreciate it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The test: When you get the objective, a dweller already in their best fit room may have the ability to change rooms with different outfit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To help me understand the \"logic\" in game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move them to the wrong room, change their clothing to that room which would then make that room their \"best fit\" room, and see if you get the point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If YOU DON'T, then put their old outfit on and move them back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you still don't, then I would want you to put on the other outfit again, changing their room, and move them to that room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That should get them the point if my findings are indeed accurate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks a lot folks!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bad news.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got the achievement again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This time I tried my theory out, no matter what.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people who were already in their best room just would not count if I changed their stats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some changes however seemed random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a possibility that their base normal stats come into play over their altered stats by gear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frankly I'm tired of trying to figure this one out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anyone makes some concrete ground breaking finding please share.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sorry for any misleading info I'll leave my previous list incase it helps anyone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy overseeing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/124448/Clint L", "score": 5}}, {"sents": [{"text": "You can tell which room is right for them when the corners light up green for that room when you're about to place them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To replace them into the same room if you get the objective again, just make them explore the wastes for a bit then recall them, but don't assign them to a room immediately, just let them wander the vault a moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My main problem is that I have a dweller that doesn't have a \"right\" room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/121663/user121663", "score": 4}}, {"sents": [{"text": "I always just drag the dwellers to a room and drag them right back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will get the achievement by just trying out every room and dragging dwellers back to the room where they already were.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a lot of work but it works", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/127853/The overseeer", "score": 2}}, {"sents": [{"text": "All you need to do is look at their skills and see which is the highest and you will also benefit by putting them in the right room because they will work better and faster, and also be happier they get to use the right skill they have the highest.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/132044/Hannah", "score": 1}}], "question": {"question": "I have a quest that requires me to assign 15 dwellers to the right room for them, and I seem to be stuck at 9. I don't have access to all possible rooms yet, so that may be a part of my problem, but in general...   Is there a way to tell which room a dweller will like best short of assigning them to random rooms to see which sticks?  I tried going by the highest SPECIAL score, but that doesn't seem to work.", "title": "What's the best room to assign dwellers to?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-shelter>", "link": "gaming.stackexchange.com/questions/225928", "author": "gaming.stackexchange.com/users/1925/Adam Lear"}, "example_id": "18_28", "summaries": [["Assign new dwellers to the job using their highest special stat. You can tell which room is right for them when the corners light up green for that room when you're about to place them.", "In order to find the most optimal dweller for a room, a player has to either consider the highest skill or check for a visual que."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players providing few ways to know which room to assign a dweller."]]}
{"answers": [{"sents": [{"text": "The reason is krugs give a bonus stun on every 5 attacks when you smite it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Raptors will also give a buff after you smite it allowing you to see wards that see you, a temporarily oracles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you smite red you get a small health bonus from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The raptor bonus has way more potential to help when you gank a lane to see if there is any wards you are seen by when heading towards a lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The krugs bonus helps you take even less damage every time you proc the stun way better then a one time health bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/88592/Greatwon", "score": 11}}, {"sents": [{"text": "It's faster to walk from Krugs, to Red, to Raptor than to go from Krugs to Raptor to Red.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Additionally, the restored health from smiting Red buff will most likely only provide much of a benefit in the event of a close fight; while with ward knowledge/clearing from Raptor camp, you can make an ambush more likely to succeed, or fail quickly so that you can return to clearing.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/43683/Sconibulus", "score": 3}}, {"sents": [{"text": "You don't use smite on red buff in general because most of the viable junglers (not speaking about meta) can easily survive the first jungle route.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with tank junglers and slow jungle clear", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will not die as long as you kite the buffs a little bit and play with good runes (depending on your champion).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also depends on your current division.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are playing in low-elo like bronze to low gold you can use smite for the red buff to restore hp because you don't necessarily need the buff of the raptors which reveals stealth wards, since players dont often place deep wards early and even if they do, their map awareness is usually not too good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would still advice to smite the krugs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will probably save more health points because of the stun than you would restore by smiting red.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally I would not recommend to clear the raptors camp when playing as an assassin in the jungle since they hurt a lot and you can gank in the 3rd minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are low on hp after your first jungle route it always helps to kill the scuddler crab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It gives you a lot of health when killing it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you won't take any damage from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "PS:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hard CC reduces the scuddler crabs armor and magic resistance from 60 to 10 which makes it a lot easier to kill it fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/119821/Timo Jokinen", "score": 3}}, {"sents": [{"text": "Smiting Red Buff just gives a small health bonus, altough smiting raptors gives you a buff to detect and destroy a ward.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's much better as long as you don't need more health in the jungle!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/119259/Sime Kappa", "score": 2}}, {"sents": [{"text": "Season 5 Jungle has seen a lot of change from its past season jungles, and most if not all champs tend to start with smiting a large monster that gives them a buff for clearing jungles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gromp (Blue Side Frog) gives you the ability to deal poison damage to your attackers, and Krugs (Red Side Rocks) gives you the ability to stun per 6 attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, smiting Red and Blue buff does not give any sort of clearing buff or whatsoever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, it gives you back a small amount of HP or MP back (HP for Red, MP for Blue).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also true for Murk Wolves (Wolves) which gives you a ward in your Blue side jungle that chases enemy champions and Crimson Raptors (Chickens) which gives you true sight around you for a duration of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why do people usually smite chickens instead of Red Buff", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you might ask, this would give you a safer clear (not necessarily better).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the difference here is that at the end of your clear, you would want to gank a lane to pressure the lane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, the true sight is immensly powerful as it gives you the power to detect Stealth Wards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you happen to find any, removing them would force them to place another ward there (-75 gold for the enemy) or lose the precious vision there which often result in a devastating gank from mid or jungle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, this is still situational as if the enemy team jungle is shaco or nunu, you would want to smite the wolf in order to gain the ward in your side of jungle in order to prevent counter-jungling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you can also grab your clearing buff (either krug or gromp) then get the Red and the Blue buff in order to prevent the enemy jungler from taking any of those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, do remember to take the small river scuttler (crab) in the river - they essentially give you free vision in the river, which will allow better control over dragon / baron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/86613/Kim Minseo", "score": 1}}, {"sents": [{"text": "I think it's kinda situational which start is better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll sometimes save my smite for the buff depending on what the jungle champs I'm playing and the enemy is playing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm playing against a champ that like to invade early and go for a fb (like Shaco), I'll save smite for the buff because it will keep my health higher and give more time for my team to collapse if I'm invaded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if I'm playing a champ that I'm trying to hard-farm to 6, I feel the raptor buff is less useful than the heal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if an early invade is unlikely and I want to go for a gank after clearing one side of the jungle, the raptor buff is hugely beneficial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/42464/GeneralMike", "score": 0}}, {"sents": [{"text": "It depends on the champion you're playing and what your plan is for the early game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have decent sustain then getting the instant health from red buff could be less useful than the raptor buff (which gives early vision control) or the wolf spirit (which gives you early warning of invades).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118109/AverageUnknown", "score": 0}}, {"sents": [{"text": "I usually start with Red Buff and use smite when I'm in Blue side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in Red Side it's better start from Smiting Krugs and Blue Buff", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/121449/Arantxa Zhao", "score": 0}}], "question": {"question": "When watching jungle guides on YouTube, people who start off with Krugs never seem to get the red buff smite bonus. Almost all of them do this.    Krugs, use smite  Red buff  Raptors, use smite   It makes more sense, to me, to do this   Krugs, use smite  Raptors  Red Buff, use smite   This way you don't rely so much on your pots because you smited back essentially two pots worth of hp.   Is there a reason for not doing this?", "title": "Why don't people smite the red buff?", "forum": "gaming.stackexchange.com", "question_tags": "<league-of-legends>", "link": "gaming.stackexchange.com/questions/230059", "author": "gaming.stackexchange.com/users/112682/Trogdor"}, "example_id": "18_30", "summaries": [["Krugs give a bonus stun on every 5 attacks while smiting Red Buff just gives a small health bonus.", "Using smite on red buff can provide the player with few benefits, such as faster clear times and health regenation."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is providing some information regarding the use of smite."]]}
{"answers": [{"sents": [{"text": "Most efficient way?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, on the PC: player.additem 00075FE4 100", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15092/SaintWacko", "score": 12}}, {"sents": [{"text": "Here are the different ways I've been able to find fusion cores so far: Merchants - At least a couple merchants I've come across sell fusion cores.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This currently appears to be the easiest way of obtaining cores if you have the caps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fusion Core Reactors - Not sure if this is the right name but they are big light green generators (like the one you use to get a fusion core in the mission where you meet Preston Garvey) and are found in many buildings throughout the Commonwealth and always give 1 fusion core.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difficulty in obtaining cores in this way varies but if you're an avid explorer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you who searches every building (like me)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you should have a good stockpile of cores in no time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Power Armor - At least a couple of Power Armor suits I've come across have already had at least a partially charged core.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you only need to power one suit at a time I make sure to take the core out of suits I'm not using.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you equip a companion with power armor they will need a fusion core but don't seem to drain it so it's best to just give them one with low charge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sentry Bots - These guys are pretty rare and super hard to take down (the one I encountered was hit with 2 mini nukes and still had to be finished off with a laser rifle), but they drop 2 fusion cores and some other goodies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Theoretically, if they respawn somehow you could farm them for cores (albeit at a cost of ammo and stimpaks).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Random Places", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I have been able to find a few cores in random containers or just lying on a table or the ground", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's very rare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "High tech or military related buildings and locations seem to have a better chance", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I've also found a few in people's houses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure if the chance of finding cores is increased with luck or with some perk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's definitely worth investigating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as the most efficient way to get cores, I think that depends on your play style.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just exploring as many areas as I can has worked out pretty well for me; but if you're more charisma oriented then getting a deal on cores from merchants might be best, or if you're focusing on combat then tracking down sentry bots or other rare, hard-to-kill baddies could net you a good amount of cores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, here are also a few things you can do to extend the life of a core: Repair", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bobblehead", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Found at the top of the Corvega Assembly Plant, it permanently increases the duration of your fusion cores by 10% Nuclear Physicist", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- With each rank it increases the duration of your fusion cores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At full rank it doubles the lifespan of your cores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fusion Core Reactors???", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I've heard a rumor that placing a core back into a reactor and pressing the button next to it will allow you to recharge the core.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tested this myself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but if true it could help alleviate the issue of finding cores in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/130162/WeaselNinja", "score": 8}}, {"sents": [{"text": "Well I will say researching this question was actually pretty hard surprisingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Based on what I have learned you can buy them from some merchants so that would probably be the most efficient way to acquire them if you have the caps to buy them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have asked a couple people if there is a way to produce them from base building and they stated that they hadn't seen one yet", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but they did say that they haven't discovered everything regarding bases yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So as of this time it seems finding them and buying them are the only 2 ways to acquire fusion cores at this time, of course we may learn of more methods in the coming days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know it may be an incomplete response but its better then not getting one at all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/129270/Nightmare", "score": 2}}, {"sents": [{"text": "You can easily find fusion cores by pick-pocketing them out of the suits worn by Brotherhood of Steel Knights.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/131368/zeolacy", "score": 1}}, {"sents": [{"text": "When I maxxed out the scrounger perk and had a high luck stat, I was able to loot them from regular boxes from time to time.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I don't know that it's the most efficient means, but it seems to have helped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/135026/Bartleby", "score": 1}}], "question": {"question": "What is the most efficient way to acquire fusion cores to power Power Armor?  Power Armor suits are plentiful, nearly everywhere, on raiders and sometimes just locked up in a cabinet.   The issue is that fusion cores, the items you need to power them, just seem so rare, or the ones I find are always low on power.  What is the most efficient way to acquire fusion cores?", "title": "Most efficient way to acquire fusion cores to power Power Armor?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-4>", "link": "gaming.stackexchange.com/questions/242547", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "18_34", "summaries": [["You can buy them from some merchants or pick-pocket them from the suits worn by Brotherhood of Steel Knights.", "Few ways to acquire fusion cores efficiently is either by buying them, from merchants, or pickpocketing the Brotherhood of Steel knights."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community suggests few ways to obtain fusion cores."]]}
{"answers": [{"sents": [{"text": "Weapon weight increases the amount of time it takes for you to ADS (aim down sights) or \"scope\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is explained in a loading screen tool-tip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example having a lighter scoped weapon will allow you to ADS quicker and reduces the fade-out time of the black overlay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "All of the weapon modifications will highlight what they're changing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having a \"lighter\" weapon in itself will not directly change anything, but the modification may impact another statistic.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "For example; An advanced receiver increases damage and gives you a better rate of fire A full stock gives you better recoil A quick eject drum magazine gives you better ammo capacity and improved reload speeds Additionally, \"heavy\" weapons will effect your movement speed while they're equipped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/52800/kalina", "score": 3}}, {"sents": [{"text": "A loading screen tip for the PC version specifically says that weapon weight inversely affects draw speed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'll screenshot it if I see it again for support, but I can safely say that yes, weapon weight matters (though it might not matter much).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87416/gatherer818", "score": 2}}, {"sents": [{"text": "Most of the mods that increase weapon weight also increase VATS cost.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This includes the heavy receiver (light reduces cost, but anything with \"sensitive trigger is better) longer barrels (stub is cheapest), scopes (Reflex is best, focus seems to be keyword there), and stocks as opposed to pistol grips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Muzzles don't matter though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone also said that weapon weight also affects bash damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't really tested this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I have read that Minigun + Shredder + basher perk brutalizes enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/132286/John Pinkerton", "score": 1}}, {"sents": [{"text": "I asked this question myself recently, and found this posting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After performing my own experiment, I have determined that although heavier types of weapons (gauss rifle v pipe rifle) have slower drawing and aiming speeds, there is no discernable difference between a heavier version of the same type of weapon (fully upgraded pipe rifle v light pipe rifle).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I also determined that there is similarly no difference between a pistol and a rifle version of the same weapon type.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In conclusion, the drawing and aiming speed of a weapon appears to only be tied to the type of weapon, and not it's actual weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/166314/Haxis", "score": 1}}], "question": {"question": "Due to recent experience with games like Destiny and how significantly things have changed since Fallout 3 and New Vegas..I've been wondering if there are any implicit effects induced by higher/lower weapon weight. For instance: would a 10mm pistol that's heavier than a stock version of itself have reduced recoil but slower handling (draw/stow speed)? Perhaps slower reload speed?", "title": "Does weapon weight affect anything other than carry weight?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-4>", "link": "gaming.stackexchange.com/questions/242772", "author": "gaming.stackexchange.com/users/127843/Chase"}, "example_id": "18_35", "summaries": [["Weapon weight increases the amount of time. A loading screen tip for the PC version specifically says that weapon weight inversely affects draw speed.  Most of the mods that increase weapon weight also increase VATS cost.  ", "Weight supposedly affects the time it takes to aim with a weapon, but few other things might be also affected."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People state that weight affects the time it takes to scope.", "While few others mention that weight might affect other things too."]]}
{"answers": [{"sents": [{"text": "According to this post on the Steam Community forums brahmin increase the productivity of the settlement.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The game doesn't tell you what purpose the brahmins serve when they initially start spawning in your settlements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, once you randomly start running into the wastelanders on the road who want to sell you one, you can find out in their dialogue options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They state that having a brahmin will increase the productivity of the settlement it is located in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As well, as stated in the game's help menu, increasing the happiness of a settlement results in an increase to its productivity, apart from preventing its revolt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, my guess is that once you naturally increase a settlement's happiness to a certain level (I don't know the cut-off point), and therefore increase its productivity, a brahmin will spawn, as the concepts of \"happiness,\" \"productivity,\" and \"brahmins\" are interconnected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have only bought one brahmin so far, but I have six of them in my various settlements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/131280/KyleCrowley", "score": 22}}, {"sents": [{"text": "They can be used to carry caravans around and can be killed for their meat as said here .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They can also be used to see dialogue actions and seemingly help boost productivity as well as said here :", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\"The game doesn't tell you what purpose the brahmins serve when they initially start spawning in your settlements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, once you randomly start running into the wastelanders on the road who want to sell you one, you can find out in their dialogue options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They state that having a brahmin will increase the productivity of the settlement it is located in.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This quote plus the link comes from @SlashTag)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/100298/Anthony Pham", "score": 7}}, {"sents": [{"text": "First of all I'm pretty sure Brahmin don't just spawn in your settlements, there is an NPC walking around selling Brahmin for 100 caps, and this person can usually be found anywhere between Sanctuary, Starlight Drive-in and Abernathy Farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bought a brahmin off her and had to choose which settlement to send it to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I chose Starlight Drive-in and sure enough my Brahmin was there when I showed up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I built it a feeding tub.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe it's wise to buy brahmin for slaughtering purposes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I know they provide meat and leather but it isn't worth 100 caps a head.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I do believe that brahmins produce fertilizer (shows up in 'junk' in your workbench).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Also, contrary to what many believe, you do not need brahmin to establish supply lines, I think you only need Local Leader perk (level 1) to do that, and supply line brahmin spawn automatically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126315/PaulG", "score": 3}}, {"sents": [{"text": "Brahmin is way more important than you thought.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As we know that the best way to get rich is selling purified water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the problem of selling water is purified water is heavy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So here is another way to get rich:1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feed as many as possible Brahmins2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brahmin will produce fertilizer (in your workshop)3.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use fertilizer (and plastic) to make Jet4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Selling Jet Jet's weight is only 0.1 and it's expensive than water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Better to use these 2 ways together, so that you can use purified water to exchange plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/218691/Alex Yang", "score": 3}}, {"sents": [{"text": "I believe they also give your settlements Brahmin meat in the Workshop inventory.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/90686/Scotty McDowell", "score": 1}}, {"sents": [{"text": "After enough settlers and food troughs they will start coming in and killing them is only hurting you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get as many as you can for they add to happiness and productivity.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As well as they give you fertilizer which you can use to make ammo and jet which can be sold to make a load of caps.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152782/user152782", "score": 1}}], "question": {"question": "I was working in my settlements and found my first Brahmin in Starlight Drive In. After some research on the internet, I found a way to keep it in one spot using the feeding bathtub, but still, WHY do I keep it? Nobody on the internet seems to have the real answer. Does it add food? Does it makes people happy?  Basically, what is the use of Brahmins in my settlements?", "title": "What is the use of Brahmins in settlements?", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-4>", "link": "gaming.stackexchange.com/questions/245670", "author": "gaming.stackexchange.com/users/131134/KeineMaster"}, "example_id": "18_39", "summaries": [["Geta s many as you can. Brahmin increase the productivity of the settlement. They can be used to carry caravans around and will produce fertilizer. ", "Brahmins offer some benefits in settlements, such as producing fertilizers."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community lists the benefits of Brahmins."]]}
{"answers": [{"sents": [{"text": "As far as I know, the character Kent Connolly gets stuck in the hospital for some reason.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Solving this requires access to the console.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can bring his object reference to yourself: Go to Goodneighbor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type prid 000228ac", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- this is his reference ID and not base ID.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do a moveto player .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now he will move into his room in The Memory Den.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can either talk to him or turn on the Silver Shroud Radio and he will mention armor upgrades waiting for you, since you are the best Shroud.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are level specific.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Silver Shroud Radio will also seem to inoperative at this point (not a bug since at the end of saving Kent, he specifically mentions not doing the radio ever again).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But at each of the upgrade levels for the Silver Shroud Armor (25?/35/45), Kent will go on the air in Goodneighbor and call for the Silver Shroud at which point you can talk to him in the Memory Den for the Armor upgrade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And never cross my path, I am the Shroud!!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(phew)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15184/Lore Friendly", "score": 6}}, {"sents": [{"text": "Kent should be with Hancock in the Old State House in Goodneighbor after you save him.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He'll be there when you turn in the quest to Hancock, then he'll go to his room in the Memory Den.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If he's not there, then you've probably run into a bug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're on PC, you can deal with this situation using console commands, as explained in \u30f4\u30a1\u30a4\u30b7\u30e3\u30ea's answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108003/DCShannon", "score": 1}}, {"sents": [{"text": "For gamers of console:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found that if you corral him into the elevator and take it down with him in it, he'll start walking out on his own once he's in the room with the exit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NPC's and companions were made so they would walk to move out of your way if you make it clear that you want them to move.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So by corral I mean keep running into Kent until he gets out of your way into the elevator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's somewhat time-consuming", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but if you don't want to maze through the hospital next time you want to get him to improve your silver shroud costume", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then it's your only option at this point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/136529/spensive", "score": 1}}, {"sents": [{"text": "I had Hancock as a follower while doing this quest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to talk to Hancock and Kent straight after I killed the boss and saved Kent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think this is what caused him to remain in Milton General Hospital for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "So heads up, don't have Hancock as a follower while doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/142597/Fluebert", "score": 1}}, {"sents": [{"text": "I am a console player.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When he started the radio station back up to upgrade the suit, I couldn't find him in goodneighbor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I went back to the hospital and after killing raiders, I found him in the same spot I left him.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He still upgraded my suit from there though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/145695/Erin Baiza", "score": 1}}, {"sents": [{"text": "I had Hancock as my companion as well, and this time, Kent got stuck at Milton General Hospital as well.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "On my 2 previous run-throughs I had different companions and he ended up back in Goodneighbor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way, you can get your upgrades after 3 days to 1 week passes (in game).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't get the full 87/87 defense upgrade, make sure to check back at level 35 & 45.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're level 45+, you'll automatically get the maximum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/202017/Eric Andersen", "score": 1}}, {"sents": [{"text": "I had the same problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saving Kent is optional, and in my case he died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you are dressed as the Silver Shroud when you are at the hospital, and to kill everyone after killing Sinjin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game will tell you to meet Hancock at Goodneighbor - have him join you, then talk to him: this will finish the mission and you can now get rid of the uniform and put it in your inventory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/239323/John", "score": 0}}], "question": {"question": "I saved a Kent Connolly from certain death as part of the Silver Shroud quest.  Afterwards, he was no where to be found - what gives? After all  those pains  I am unable to find the certain comic loving ghoul what gives? He is supposed to give me an armor upgrade to my shroud armor.   Where is he?", "title": "Kent Connolly is no where to be found even after the quest", "forum": "gaming.stackexchange.com", "question_tags": "<fallout-4>", "link": "gaming.stackexchange.com/questions/247298", "author": "gaming.stackexchange.com/users/15184/Lore Friendly"}, "example_id": "18_40", "summaries": [["The character Kent Connolly gets stuck in the hospital for some reason.  He should be with Hancock in the Old State House in Goodneighbor.", "It seems that Kent Connolly can stuck in the hospital, or move to another location such as the Old State House in Goodneighbor."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players are pointing possible locations."]]}
{"answers": [{"sents": [{"text": "Two people are actually able to play at the same time, I've done this myself before and as far as I can tell steam has done nothing to block this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anyone can prove it's not legal/within their terms then please comment below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you both share a game on steam, then both of you download the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If one of you goes into offline mode, you can play at the same time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This obviously blocks online features such as saving to the cloud and online gameplay but considering skyrim is single player ( without mods", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ") it shouldn't be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will also not work with games that are DRM which require you to be online to start play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/143457/S.Wessels", "score": 23}}, {"sents": [{"text": "Two people can't play at the same moment on Steam Family Sharing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Family Sharing FAQ clearly states this: Can two users share a library and both play at the same time?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, a shared library may only be accessed by one user at a time.", "label": [1], "label_summ": [0], "cluster_id": [[1, 1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87186/Ave", "score": 20}}, {"sents": [{"text": "This is completely possible depending on the game (usually games that do not connect to the internet).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After setting up family sharing, the person who owns the game must start the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After the game is running, go to steam and go into offline mode.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now the second person can use family sharing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've done this numerous times with Civ V", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and i believe should work with Skyrim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/148316/Christopher Powroznik", "score": 8}}, {"sents": [{"text": "From the steam website FAQ: Q:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can two users share a library and both play at the same time?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, a shared library may only be accessed by one user at a time.", "label": [1], "label_summ": [0], "cluster_id": [[1, 1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/64871/Vahx", "score": 4}}, {"sents": [{"text": "You can't.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Family sharing acts as though you were passing the account login back and forth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only one person can access any given account at one time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So as soon your brother starts a game, you or anyone else is locked out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will not let you play as though you had two copies of the game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/95753/Radhil", "score": 2}}], "question": {"question": "My brother owns Skyrim on steam. We use Steam Family Share, but we were wondering how both of us could play it at the same time?", "title": "How to make two people play at the same time?", "forum": "gaming.stackexchange.com", "question_tags": "<steam><steam-family-sharing>", "link": "gaming.stackexchange.com/questions/251372", "author": "gaming.stackexchange.com/users/135613/Ivan Hammar"}, "example_id": "18_41", "summaries": [[" If one of you goes into offline mode, you can play at the same time. Two people can't play at the same moment on Steam Family Sharing.  ", "In order for two players to play the same game, via steam library sharing, one user has to play in offline mode."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Players suggesting that it is possible.", "While few others are stating that is in't possible."]]}
{"answers": [{"sents": [{"text": "She's mentioned in the XCOM Archives in the Commander's quarters (bold emphasis mine): Vahlen, Moira - STATUS: MIA Vahlen, Moira.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Birthdate Unknown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doctor Moira Vahlen, Chief Scientist serving XCOM at the onset of the invasion in March of 2015.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very little information about Dr. Vahlen still exists following the destruction of XCOM's original headquarters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Central Officer Bradford is now the only living member of the staff to have had personal contact with her, and he generally remains aloof when pressed for further information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notes and various remnants of data from the original XCOM database indicate an aggressive pursuit of alien material sought for study by Dr. Vahlen, with limited concern for the potential outcomes of these theoretical research fields.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dr. Vahlen's status following the destruction of XCOM HQ is unknown, no further contact has been established.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other Mentions", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many of the characters will also mention her from time to time in the Avenger:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tygan will mention having heard that his \"predecessor\" was \"something of a brute\" when it came to alien interrogations and autopsies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shen will mention coming across some notes written in English and broken German. IveLostMyLibraryCard points out some additional references.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional quotes:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've been picking up some weird transmissions lately; it sounds a little like German, but it's hard to tell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been digging through some of the old data files Central has been holding on to since before the war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep running across notes scrawled in English and what looks like broken German.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I should probably ask him about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Speculation", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have my suspicions that Vahlen was actually captured by the aliens and used as the basis for the Codex unit, but that's pure speculation at this point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/90128/DarthPizza", "score": 11}}, {"sents": [{"text": "Vahlen is mentioned in the prequel novel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minor spoilers follow .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The prequel novel, in the large, deals with the Resistance's efforts to find and capture the crashed alien vessel which becomes the Avenger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Early on in the novel, the protagonist and his squad travel via submarine to a volcanic island off the coast of South America.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That island contains a hidden Resistance research base known as 'Wunderland', which is headed by Dr. Vahlen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, one of the protagonist's friends has some sort of tracker embedded in her, and ADVENT forces attack the island.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The protagonist's squad heads to the surface to fend off the enemy forces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While they're doing so, the base self-destructs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time they've fought off the ADVENT troops the submarine's departed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They explore the now-wrecked base and discover a diversion - a bunch of wrecked helicopters and dead bodies intended to fool any ADVENT forces looking for survivors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A trap door leads to a cove where the protagonist's squad commandeer a boat to continue their journey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vahlen's fate is left unmentioned, although the protagonists theorize that she and whoever survived the assault fled on boats (or even a second submarine) after self-destructing the base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short \u2014 if the prequel novel is considered canon , Vahlen was alive, well, and conducting research for the Resistance weeks or (at most) months before the actual start of the game, but her current whereabouts are still unknown.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "She may have died escaping her base, been captured by ADVENT while/after escaping, or slipped away and made it to another Resistance haven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138979/AustinZ", "score": 8}}, {"sents": [{"text": "Central mentions her from time to time when you hang around in the avenger long enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quotes I've personally heard are \"broken transmissions in what could be German have been broadcast lately\" \"Dr valhen is missing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I need to believe she's still out there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "somewhere\" \"valhen went missing after xcom fell", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I can't imagine she would just give up so easily, not with earth's freedom at stake\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138951/IveLostMyLibraryCard", "score": 5}}, {"sents": [{"text": "There's another reference to her in the game: If you play the tutorial, when you're waking up after having the implant removed and Bradford talks of losing good soldiers, you see a photo of Bradford, Shen and Vahlen at the time of EA/EW.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/143594/Rektopod", "score": 1}}, {"sents": [{"text": "WHAT FOLLOWS BELOW THIS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", IS INFORMATION THAT CAN BE QUALIFIED AS SPOILERS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DO NOT READ", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IF YOU DO NOT INTEND TO SPOIL THE STORY FOR YOURSELF!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the most recent addition of XCOM 2, the Alien Hunter DLC, there is hinted at several NEW campaign missions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have now endured ONE of these campaign missions, and Vahlen is definitely playing a part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She is not found in the first mission, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have, as of yet, not come across other missions, or other implications that she is found later on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During this mission it is heavily implied that Dr. Vahlen is walking on borderline ethically acceptable boundaries, or even overstepped them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is all I'll say.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/147348/Jake", "score": 1}}], "question": {"question": "Are there any references in XCOM 2 as to what happened to Dr. Vahlen? Dr. Vahlen was the Chief Scientist who had Tygan's now current role, but she is no longer seen at all, and I can't find any reference in-game referencing her, or any voice comms talking about her, despite the wiki saying that they talk about her being missing.", "title": "What happened to Dr. Vahlen?", "forum": "gaming.stackexchange.com", "question_tags": "<xcom-2>", "link": "gaming.stackexchange.com/questions/255288", "author": "gaming.stackexchange.com/users/18916/korrasaur"}, "example_id": "18_42", "summaries": [["She's mentioned in the XCOM Archives. If the prequel novel is considered canon , Vahlen was alive, well, and conducting research for the Resistance weeks or (at most) months before the actual start of the game.", "Dr. Vahlen's whereabouts are unknown, considering few references in game and in a prequel novel."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["People speaking about Dr. Vahlen whereabouts."]]}
{"answers": [{"sents": [{"text": "I've had this problem a couple of times in the last year, and the following steps fixed my problem each time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried resetting controllers, PS4 database, and all the usual steps people suggest in this thread and others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If possible, use voice or another controller to turn on the PS4, and power it down completely (not rest mode) Unplug PS4 for 2-3 minutes Plug PS4 back in Attempt to turn on using the controller that wouldn't connect.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It should now work fine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164806/user164806", "score": 27}}, {"sents": [{"text": "Hold the PS -button and Share -button simultanously for some seconds while the PS4 is turned on.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will reset all connections of the controller and searches for a new one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this doesn't help, try different USB-cables after resetting.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If that also doesnt work, your controller is probably damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/144899/Otto V.", "score": 7}}, {"sents": [{"text": "If you have another controller go in devices > bluetooth and delete all controllers except on with green dot by it and then press ps button and share button on controller that won't connect", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "it will show up in bluetooth devices", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152866/Jonathon", "score": 4}}, {"sents": [{"text": "I had this same problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My best possible answer is shutting down your game and pulling out the power cord from the ps4 and give it a about a half of an hour.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then you plug it back in then connect your controller with USB and it should be working properly .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/163638/Ron", "score": 3}}, {"sents": [{"text": "The same thing happened to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just turn off your PS4, connect your controller, and then try and turn on the PS4 with the controller after it lights up orange.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/153609/Al Young", "score": 2}}, {"sents": [{"text": "Press and hold the system button for 5 seconds, then press the controller's power button.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Everything should work after that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/153715/Norma", "score": 2}}, {"sents": [{"text": "Pressing and holding the PS Home button and share button did it for me.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "While I had the system in rest mode and charge cable connected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was because I had to turn the system on manually and without communication between the pair the system fell asleep Even after pushing the reset button behind the controller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then sure enough, they found a connection and the system ran an update.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/167250/annonymous", "score": 0}}], "question": {"question": "I was playing my PS4 two days ago and then packed it up with two controllers that were both connected to this PS4.   I got to where I was going, set everything up and now the controllers won't connect. They show pulsing orange when they plug in, but when I hit the PS Button to connect, it blinks white 1-2 times and goes back to orange.   I have tried resetting them both.  Can anyone help?", "title": "PS4 Controller not connecting to PS4 and won't reset?", "forum": "gaming.stackexchange.com", "question_tags": "<controllers><ps4>", "link": "gaming.stackexchange.com/questions/263064", "author": "gaming.stackexchange.com/users/145341/jdking"}, "example_id": "18_44", "summaries": [["If possible, use voice or another controller to turn on the PS4, and power it down completely. You can also hold the PS -button and Share -button simultanously for some seconds while the PS4 is turned on.", "While there isn't any specific way to surely solve that issue, most people press simultaneously the PS button and the Share button, for few seconds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community propose solutions, that might fix the problem."]]}
{"answers": [{"sents": [{"text": "You can store ores before you get Fortune enchantment, then place theores and get higher yields than before without Fortune", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can store EXP this way (for example in coal) - just get the EXP later when needed by placing ores and breaking them Ore Fortune breaking at home", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is safe, you do not need to carry your expensive Fortune III pickaxe around lava in mines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just get the ore home, place at floor and break it safely without losing materials or pickaxe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ores use smaller amount of inventory space compared to ingots/chunks of material, especially Lapis (you can fill one inventory space just with like 4 lapis ores broken by fortune III, so having ores you can carry like 16x more)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "IF you use mods, the ones like GregTech or IndustrialCraft offer another way of ore processing, possibly getting multiple products (or byproducts) from one ore (macerator, ore refining etc, ore duplication process in general) Decoration Combinations of aforementioned methods", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be aware that some of those practics do not work on some servers, where placing of those ores is banned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then some of the mentioned methods are not valid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However every Good and normal server has this not blocked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(as of in new versions the duplication bugs are hopefully resolved)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/110948/Antoine Hejl\u00edk", "score": 33}}, {"sents": [{"text": "Antoine Hejl\u00edk's answer covers most of the benefits, but there's a few extra ones; - There's several blocks that can mainly only be obtained through Silk Touch Ores, mycelium & grass for spreading purposes, and Ice Blocks", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The other answers (and comments) seem to be forgetting about the dear Ice Blocks, even though they have several uses!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can be used to create a variety of traps Can be used to to amplify the Soul Sand slow (Place an Ice Block directly beneath Soul Sand) Can be melted on demand to create water (and moved around beforehand) replacing a piston/water setup, and giving 'some' freedom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can create 'speed' tunnels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Running and jumping on ice in a 2block tall tunnel is faster than running!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All thanks to silk touch :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't played Minecraft in a while, so there may be other uses now!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152532/Pawaox", "score": 14}}, {"sents": [{"text": "the main use of silk touch is for mining solid stone as opposed to cobblestone.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Silk touch mines the initial object in place of the item it drops", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(cant remember all the objects it affects though)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But say you were building a stonebrick castle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", a silk touch pickaxe would mean you would not need to refine the cobblestone, as silk touch picks would directly mine smoothstone for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this means you can create the stonebricks faster and without using as much coal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Theres probably more to it that ive missed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but thats the key point, use your silk touch to mine objects that would normally drop other items, to get the original object.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Perhaps glowstone for example - give that a try and you may get a solid block in place of dust, but dont quote me on that one as ive not done this in a looong time.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tl;dr", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- When using silk touch for mining, its typically used either for transporting blocks like grass that arent otherwise easy to access, to obtain blocks like glowstone or stone brick more resource efficiently or to mine ores directly for decorating purposes.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Another possible use would be, as mentioned by @Robotnik below, would be to try and move ores to locations that are easier or safer to mine with other pickaxes with other enchantments.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Taking a redstone ore block up uses less inventory space than 5 - 10 redstone dust, meaning you can move it up more efficiently to mine again later with a higher droprate pick, or just to save inventory space when mining.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/150725/Alex Spencer", "score": 4}}, {"sents": [{"text": "In addition to Antoine Hejl\u00edk answer if you plan to have your world alive in upcoming patches and provably store those resources its always better to save raw materials for example if they add the fortune IV enchantment, in the other hand if fortune is nerf you can process before updating.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/151829/Westside Tony", "score": 2}}, {"sents": [{"text": "Redstone ore blocks light-up when you touch them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Since this counts as a block state change, it will trigger BUD Switches (redstone circuits that create a signal in response to a block changing).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is useful when you want to make a contraption that doesn't use any visible levers, buttons, or plates, such as for a booby trap or secret door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Positioning redstone ore blocks can be done one of two ways Pushing them with pistons", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using Silk Touch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The latter is a lot less tedious", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/80945/aebabis", "score": 1}}, {"sents": [{"text": "It doesn't affect just ores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having a silk touch can help you mine certain objects without breaking them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For example, if you mine glass or glass pane with a regular pick, it destroys it with nothing left, or if you mine glowstone using a regular pick, it will give you 2 or 3 glowstone dust, which is 1/2 or 3/4 of its regular value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus, with the ore block you can also make traps to keep trollolololols out of your territory by using them to set traps or something, because it also makes mining stone give you just stone instead of cobblestone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152663/Notreallycare", "score": 0}}], "question": {"question": "I know that by using the Silk Touch enchantment, we get the ore block instead of the metal. But what is the benefit of that? I mean that if we get the ore block, for example diamond, we have to convert it from its ore to diamond in a furnace which is waste of time. So what is the benefit of getting the ore block instead of diamond?", "title": "What is the benefit of ores obtained from silk touch?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/271610", "author": "gaming.stackexchange.com/users/139312/DeMize"}, "example_id": "18_47", "summaries": [["You can store ores before you get Fortune enchantment. Ores use a smaller amount of inventory space compared to ingots of material so you can carry more.", "Silk touch can help the player in many ways, such as using less storage for the same amount of some items."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The community is listing few benefits from using silk touch."]]}
{"answers": [{"sents": [{"text": "From this reddit post I found out: Same Pok\u00e9mon spawns for every player in the same place.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Every player can catch it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it is caught by one of the players, other players who faced it can still catch it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combat Power depends on the respective player's level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Intensive playing of the game proved those facts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Incense might bring different results as it has only impact for the user.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125433/h0ch5tr4355", "score": 89}}, {"sents": [{"text": "I went for a walk with my gf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We found the exact same Pokemon on the same spot and we could both catch them", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/153346/Nils Zenker", "score": 71}}, {"sents": [{"text": "h0ch5tr4355 gave a great, detailed answer, which I wanted to expand upon with interesting facts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to being in the same place for every player, certain attributes like size and weight are the same before capturing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While HP is dependent on CP, which is dependent on player level, the following are the same for all players: Size (weight and height)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moves", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did an experiment ( 5 Players, Same Pokemon )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "using 5 accounts, catching the same Pidgey in the same location on all of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Three of the accounts were level 8, while the other two were level 7.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Interestingly, the lvl 8 accounts all got a 92CP Pidgey with 27HP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lvl 7 accounts got a 109CP Pidgey with 30HP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually, higher player levels result in higher CP wild Pokemon, but it was kind of randomized in this experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know 5 players is a sample size, but assuming this is true for all cases, here's what we can deduce from the experiment:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Pokemon's size and moveset are predetermined when it spawns (prior to capture) Upon capture, players of the same level will be given the same randomized CP (e.g. 92)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also remember one time when a kid and I of the same level (6) caught an Arcanine, it was both 301CP exactly, but 838CP for a level 16 guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I am pretty confident that my experiment wasn't flawed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But feel free to comment if you have had the same experience or different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From this reddit post, it has been confirmed that IV ranges are also predetermined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By \"ranges\", I mean that the distribution of IVs for Attack, Defense, and Stamina have multiple possible combinations, but they roughly equal the same number total when added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/118250/CreativiTimothy", "score": 13}}, {"sents": [{"text": "The Pokemon only stay in place for short amount of time, regardless of if they've been caught.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At work, somebody will announce that they caught something & the rest of us will log in and catch it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't disappear before we log in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looks like you just work somewhere where there aren't a lot spawning", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154156/Berta", "score": 7}}, {"sents": [{"text": "the last answer is accurate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "my husband will walk down the street then come back home stating which pokemom he caught.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i will then walk/drive to get to the same location and log on, and l the same pokemon is always there if i get there within atleast 5mins...", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "if i go like 10mins after then it wont be there, but i know if get there within 5 mins it will be there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There have been a few occasions where we will be walking tpgether and his screen with show a pokemom and mine will not..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is bc different phones have quicker and slower server connections but most of the time when one is on his screen, i will wait 10seconds, and then the same one will show up on mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There have been a few times where a pokemom will show up on his and not on mine at all...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this goes back to the server on each phone...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "my phone must have had a server \"jump\" or \"spaz\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you will so it will not locate that pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154210/yes", "score": 2}}, {"sents": [{"text": "Pokemon spawned into the world normally or by lure modules will be visible and catchable by everyone in that area (good thing too, or there would be fights over rare ones!)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, pokemon attracted by incense (the item that attracts pokemon to your location) will only be visible and catchable by the person who used the incense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are out with a group and they find a pokemon you don't, take a few steps in every direction, or simply wait a few moments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's likely just a matter of you loading it into your game a little more slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/82780/Kwuz", "score": 2}}, {"sents": [{"text": "in short, if everyone is at the same spot where a pokemon is they will all see it unless 1) there phone has had a server \"jump\"/\"spaz\" where it did not pick up that pokemon or 2) if the pokemon at that spot dissappears before you can log on.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Pokemon usually stay in one spot for atleast 15minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i have not tested past this time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*if you click on the list of pokemon in the bottom right corner, this will pull up the pokemon near you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you are with someone else, or a few people for that matter, and eveyone pulls up that list it is most likely that everyones will look a bit different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is because everyones phones are constantly updating and connecting to the pokemon go sever at different times so one phone might update and connect to the server slightly quicker and one might be super slow", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so i wouldnt worry to much about your list matching someone elses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you are both, or all, going after the same pokemon and are walking/driving closer and closer to it everyone will eventually see that pokemon on their screen and all have a chance to catch it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i usually let my husband find the pokemon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then when he does i open my app and log on to get the same pokemon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so i dont have to waste my battery :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154210/yes", "score": 1}}], "question": {"question": "I was wondering if everyone sees the same Pok\u00e9mon on the map. If I catch all the Pok\u00e9mon around me will others be unable to get any?", "title": "Does everyone see the same Pok\u00e9mon?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/272681", "author": "gaming.stackexchange.com/users/18131/Gigala"}, "example_id": "18_48", "summaries": [["The same Pok\u00e9mon spawns for every player in the same place. Certain attributes like size and weight are the same before capture. ", "It seems that, in Pokemon Go, a pokemon spawns globally and everyone can catch it."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [["i will then walk/drive to get to the same location and log on, and l the same pokemon is always there if i get there within atleast 5mins\u2026"]], "clusters_orig": [[[["From this reddit post I found out: Same Pok\u00e9mon spawns for every player in the same place.", 1], ["We found the exact same Pokemon on the same spot and we could both catch them", 0], ["In addition to being in the same place for every player, certain attributes like size and weight are the same before capturing.", 1], ["i will then walk/drive to get to the same location and log on, and l the same pokemon is always there if i get there within atleast 5mins\u2026", 0], ["Pokemon spawned into the world normally or by lure modules will be visible and catchable by everyone in that area (good thing too, or there would be fights over rare ones!)", 0], ["in short, if everyone is at the same spot where a pokemon is they will all see it unless 1) there phone has had a server \"jump\"/\"spaz\" where it did not pick up that pokemon or 2) if the pokemon at that spot dissappears before you can log on.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["The community states that the same pokemon are visible by all."]]}
{"answers": [{"sents": [{"text": "Yes this is possible, after tapping the Pok\u00e9mon, your movement speed does not affect the catching period.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have been catching them during hi-speed train travels myself without any problems so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "update", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the last update, Pok\u00e9mon spawn rates during high speed travel have been reduced significantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This to prevent people from playing and driving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The limit seems to be somewhere between 60 and 70 Km/h.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During travels between 15 Km/h and 60 Km/h a reduced catch rate is observed as well, in combination with a higher escape rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TL;DR : It is still possible to catch Pok\u00e9mon while moving fast, up till certain speeds, and with reduced efficiency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/46771/Dimitri mx", "score": 61}}, {"sents": [{"text": "Yes, if you tap the pokemon it doesn't matter if you are a long distance away.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I do it myself during public transport.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/148364/Riley", "score": 10}}, {"sents": [{"text": "I noticed a huge decrease in catch rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used an incense on the highway traveling 100kmh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I encountered 28 pokemon and only caught 8.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most ran away after the first poke ball.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/156851/Jesse", "score": 4}}, {"sents": [{"text": "In Ingress there is a speed limit for particular actions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be able to hack or attack a portal, or place a resonator onto a portal you'll have to move at maximum around 25-30 km/h and to collect energy you'll have to move at maximum around 70-80 km/h.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm pretty sure that Niantic will limit speed in Pokemon GO, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also in Ingress turning off and on GPS is considered as cheating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that this would be checked in Pokemon Go, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they haven't set controls for these limitations yet, they most probably will do it in near future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/82644/Montag451", "score": 3}}, {"sents": [{"text": "Past a certain speed, your radar won't be able to detect nearby Pokemons as effectively (or at all).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me, detecting Pokemons worked well in slow public transport such as city buses, but stopped for regional trains for example, except when the train was slowing down and approaching a station.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, once a Pokemon is detected and the fight is started, you can catch it independently from the speed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also note that Egg Hatching will generally not work inside a public transport, since it uses a combination of GPS and pedometer to calculate the distance you've walked (so it will notice that you are not actually walking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154056/Jonathan Zimmermann", "score": 1}}, {"sents": [{"text": "Yes, you can still catch pokemon while on a freeway, but I only managed to catch 1/2 of them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The best way to get a Pokemon on a road is on a slow city bus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got about 6-10 Pokemons while being on a bus for about 1 hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164540/P0k3m0n_Hunt3rl0v3r", "score": 1}}, {"sents": [{"text": "Last weekend, 9/3/16, I went on a two hour road trip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My husband was driving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When we were going about 70 mph", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to engage pokemon, but after catching in a pokeball, 9 out of 9 escaped and ran away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use to be able to catch them when we went on this trip, but since every one ran away, I don't think you can anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/165929/Julie", "score": 1}}, {"sents": [{"text": "I do believe now from the newest update even if you do find Pok\u00e9mons while driving at high speeds they will run away after the first pokeball that has hit it", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/161727/George", "score": 0}}], "question": {"question": "Assumed I am in a train or car (only co-driver!) with high speeds. Can I catch Pok\u00e9mon anyway although my environment passes very quickly?", "title": "Can I catch Pok\u00e9mon when I move very quickly?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/272692", "author": "gaming.stackexchange.com/users/125433/h0ch5tr4355"}, "example_id": "18_49", "summaries": [["If you tap the Pok\u00e9mon, your movement speed does not affect the catching period. Once a Pokemon is detected and the fight is started, you can catch it independently from the speed.   ", "After encountering a pokemon, in Pokemon Go, it can be catched, no matter the speed. There might some limits to that, though."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is stated that catching pokemon, is not affected by any speed limit.", "However, a user is suggesting that there might be regulations, regarding that."]]}
{"answers": [{"sents": [{"text": "Pokemon Go is out in Australia, New Zealand, Japan, and is slowly rolling out across the United States and other countries.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just be patient and regularly check your app store/Google play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be warned anywhere boasting to get you the game", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "now(before", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is available normally for you) could lead to you potentially downloading Malware on your phone or (less likely but still a possiblity) being banned from ever playing the game on your device.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So just be patient, the game should be worldwide soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unofficial Source Pok\u00e9mon GO - Get up and go!Break out the sneakers and Pok\u00e9 Balls!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pok\u00e9mon GO is now available in the US, Australia and New Zealand on iPhone and Android devices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coming to other countries soon!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Official Source Update:Germany and UK also seems to be out now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Italy and The Netherlands should be out now too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check this website for future updates: https://www.ispokemongoavailableyet.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/124906/Codestrife", "score": 11}}, {"sents": [{"text": "From Niantic's announcement page We are pleased to announce that Pok\u00e9mon GO, the next evolution of Real World Gaming, is now officially available on both the App Store and on Google Play Store in Australia, New Zealand and the United States .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It will be available in other countries around the world in the days ahead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But this announcement doesn't explain if it's only available to install and play in those countries or if you can install the app in those countries and travel abroad and be able to play in different countries, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This question has to be answered by the community.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There isn't any official statement about it, yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/82644/Montag451", "score": 9}}, {"sents": [{"text": "As per Bulbapedia, this is the list of the countries where Pok\u00e9mon GO is available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The freemium mobile game Pok\u00e9mon GO is now available for iOS and Android in 26 more European countries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically, it is now available in Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Greece, Greenland, Hungary, Iceland, Ireland, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Romania, Slovakia, Slovenia, Sweden, and Switzerland.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This follows its release last week in Australia, New Zealand, and the United States; its release three days ago in Germany; and its release two days ago in the United Kingdom; and its release yesterday in Italy, Spain, and Portugal.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Notably, it is still not available in France, Turkey or Russia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As previously reported, the game is stated to be coming soon to Japan, Canada, and Latin and South America.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you can check the avalability from this website: http://www.releases.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/143576/ABcDexter", "score": 5}}, {"sents": [{"text": "The website MMO Server Status shows the state of the servers of a lot of countries, telling us where it has been released and where it hasn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: On August 18th 2016, the situation is as shown in the image below:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/113649/Jo\u00e3o Victor Oliveira", "score": 4}}, {"sents": [{"text": "I'm an American living in Germany &", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been able to download and play the game from the Apple app store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had my phone and my itunes acct since living in the US but I have a German SIM in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/153628/Kimcheequeen", "score": 3}}, {"sents": [{"text": "As of 14th July 2016, it's now officially available in the UK .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/1868/Smalltown2k", "score": 3}}], "question": {"question": "In which countries can I play Pokemon Go?Is it available in all countries or only in a few?", "title": "In which countries is Pokemon Go available?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/272729", "author": "gaming.stackexchange.com/users/69152/Damek"}, "example_id": "19_0", "summaries": [["Pokemon Go is out in Australia, New Zealand, Japan, and is slowly  rolling out across the United States.  it is now available in Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia, Finland, Greece, Greenland, Hungary, Iceland, Ireland, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Romania, Slovakia, Slovenia, Sweden, and Switzerland.    ", "It seems there is a list available, regarding the release"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["A specific list regarding where the game has been released"]]}
{"answers": [{"sents": [{"text": "According to this post on the /r/pokemongo subreddit , you can force your Eevee to evolve a certain way by changing its nickname before evolving it to: Pyro to evolve into Flareon .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Sparky to evolve into Jolteon .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rainer to evolve into Vaporeon .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(These are the names of Eevee Brothers from the TV series/Manga)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also, as of the Generation II update, use nicknames to evolve into a certain Eeveelution, but like before, this works only once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tamao to evolve into Umbreon .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sakura to evolve into Espeon .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This now works with the Generation IV evolutions Leafeon and Glaceon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When renaming Eevee the first time, the evolve button with display the evolution it will evolve into rather than a question mark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Linnea to evolve into Leafeon Rea to evolve into Glaceon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This technique will only work once per evolution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if you have already evolved an Eevee named Rainer into a Vaporeon, evolving another Eevee named Rainer will result in a random evolution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Evolving without the naming tricks will give you Flareon, Jolteon or Vaporeon by random chance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, according to another reddit thread , by walking 10km with Eevee as a buddy you will get Espeon when evolving during the day and Umbreon when evolving during the night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/274/Brant", "score": 100}}, {"sents": [{"text": "By default, when you evolve an Eevee in Pok\u00e9mon GO , the evolution is chosen randomly from the set of potential \"eeveelutions\".", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Evolution stones as you know them (water, fire, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "don't exist in the current version of Pok\u00e9mon GO .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit : There also seems to be a method for forcing a specific evolution by giving your Eevee a certain nickname before it evolves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See @Brant's answer for more details .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/81131/pushasha", "score": 75}}, {"sents": [{"text": "Normally, evolving an Eevee will randomly result in either a Vaporeon, Jolteon, or Flareon with a 1/3 chance of either of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you keep Eevee as your buddy for 10km, earn at least 2 candy with it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "whilst it's your buddy, and then evolve it whilst it's your buddy,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it will evolve into either: Espeon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if evolved during the day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Umbreon if evolved during the night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is day if the game screen in overworld and when catching Pokemon is bright, and night if this screen is dark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The times when the game screen changes varies depending on your GPS and time location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you purchase a Moss Rock from the Pokemon shop (for 200 coins), place it on a Pokestop, spin the Pokestop, and then evolve Eevee whilst in the radius of the Rock, it will evolve into Leafeon .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The same applies for Glaceon with an Icy Rock.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The silhouette of Leafeon/Glacoen will appear if these requirements are met prior to evolution - if it doesn't, the requirements are not met and it would evolve into Vaporeon/Jolteon/Flareon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also choose a nickname to force a specific evolution as per this answer - it only works once per nickname/evolution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/219593/MBorg", "score": 6}}, {"sents": [{"text": "According to this site , stones are available after the gen 2 update.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than the naming tricks, there are other ways to control some evolution forms:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Walk with the Eevee for 10 kilometers and stay it as your buddy, then evolve it during: day \u2013 Espeon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "; night: Umbreon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There may be other better ways to control evolutions, but haven't been found out by all trainers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/172595/333-blue", "score": 2}}, {"sents": [{"text": "In addition to the first three evolutions mentioned by @Brant, with the addition of the second generation there are two more Eevee names that will trigger a guaranteed evolution once: Tamao for an Umbreon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sakura for an Espeon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/57810/Dom", "score": 1}}], "question": {"question": "So I just caught an Eevee. Now, I need 25 candies to evolve it. The fact is that in the GameBoy color versions, that Pok\u00e9mon needed a stone to evolve instead of experience. Depending of the stone he was fed with (thunder, water or fire), he was evolving in a different Pok\u00e9mon.   Is the stone feature also in Pok\u00e9mon Go? If not, what decide the evolution of this Pok\u00e9mon?   Bonus point : If it's possible, how can I get a stone?", "title": "I caught an Eevee, which of its evolutions will it evolve into?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/272930", "author": "gaming.stackexchange.com/users/149081/Jouramie"}, "example_id": "19_1", "summaries": [["Sparky  to evolve into  Jolteon, Rainer  to evolve into  Vaporeon, Sakura  to evolve into  Espeon and Tamao  to evolve into  Umbreon. ", "While the evolving process happens randomly there are ways you can influence what it will evolve into. Changing its nickname is one of these, or evolving it in proximity of certain types of rocks."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests that changing its nickname to a particular thing will make it evlove into that.", "Users suggest that rocks influence the evolving", "The evolving process happens randomly however."]]}
{"answers": [{"sents": [{"text": "If you and your friend are the same player level, no.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Max CP is based solely on player level and type of Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each Pokemon has the same max CP at the same player level.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you max out 2 Pidgeys they will have the same CP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Joe pointed out there can be a difference in HP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm fairly sure this is based on size and weight (XL vs XS), but those minuscule amounts of health don't amount to much in a gym battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154352/Teaganator", "score": 4}}, {"sents": [{"text": "The stats will definitely differ for different instances of the same pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, I have 2 Fearows, one is 338CP and has 50HP, the second is at 358CP and has 48HP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe that max CP is related to your trainer level as well, so the higher level you are, the stronger your pokemon can become.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/153819/Joe", "score": 3}}, {"sents": [{"text": "Yes.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Though I don't know all the details, player level seems to have effect on this (so I've read), but it also depends on the individual pok\u00e9mon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To illustrate, these screenshots are from the same moment, yet you can see that the CP bars are filled differently, thus showing different max CP stats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whereas for the first magikarp 10CP is about 25%, for the second magikarp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's significantly less (although I don't know from what percentage the bar does in fact fill).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/10397/paddotk", "score": 3}}, {"sents": [{"text": "Here is the truth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pokemons cant pass your current level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the gauge, that arc on top of Pokemon, is filled, it means that Pokemon is at the same level as you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same Pokemon can have different max CP, its random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eggs hatch better \"quality\" Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Means when they reach your player level, their CP will be higher than the same but from not out of an egg Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "XL XS etc have nothing to do with CP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just like...more detailed, to make things look more real.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, I have a fat Pikachu\" Same level, 2 players, see the same pokemon, it will have same CP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If players have different level, the CP will be randomly different: Higher level player has HIGHER CHANCE of seeing better CP Pokemon, not 100% tho.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After level 30, you wont get any higher CP wild Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After level 20, you wont get higher CP hatched Pokemon, means if you are lvl 40, you will get half filled gauge Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you were to get the exact same Pokemonat lvl20, you would see a max filled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you were lvl15, a max filled but still lower CP, the gauge would get emptier if u level up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of couse hatching from eggs doesn't guarantee that the Pokemon will come out with a maxed gauge, just better \"quality\", meaning will have a higher max than other same Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/157963/Flashock", "score": 3}}, {"sents": [{"text": "Pokemon in Pokemon Go have innate values that affect their CP at a specific level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here https://thesilphroad.com/research#monRater is a calculator that can help you estimate these values.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The maximum level is determined by the trainer's level.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you rise two pokemon to that level, then they will have different CP depending on their innate stats, which can cause something like 10-20% difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/66058/Peteris", "score": 3}}], "question": {"question": "For instance if me and my friend had a Pidgeot and we powered them all the way up. Could mine end up with like 525 and his at like 500?", "title": "Can the same Pokemon have a different max CP in Pokemon Go?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/273152", "author": "gaming.stackexchange.com/users/153664/Sam Jennings"}, "example_id": "19_2", "summaries": [["The maximum level is determined by the trainer's level. Each Pokemon has the same max CP at the same player level.", "It may or may not be true, opinions on this differ. However the governing opinion seems to be that its level is determined by the trainer's level."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User suggests it is not possible", "User suggests it is possbile", "Users say that it goes according to the trainer level"]]}
{"answers": [{"sents": [{"text": "Egg hatching has an unconfirmed speed limit to prevent people shaking their phones in cars, but I find that biking is much more efficient than walking when it comes to hatching eggs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/67372/Enoch", "score": 10}}, {"sents": [{"text": "I actually found a pretty great way to hatch eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know it works", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I haven't confirmed the rate at which I can hatch them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First I secured my iPhone to the ceiling fan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a brass knuckle phone case", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I just tied the knot through the finger hole and duct taped it to the fan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I realized it wasn't registering, because I didn't have walking movements, so I lengthened the string so it would nearly touch the wall, and then I put a pillow on the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The phone hits the pillow harmlessly and then shakes when it hits to simulate walking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You're all very welcome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154321/Master trainer", "score": 7}}, {"sents": [{"text": "There is no way to hatch eggs faster.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only thing you can do is use more than one incubator at one time to hatch multiple eggs at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The faster you go, obviously the more ground you cover in a shorter amount of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The speed limit is around 15MPH (24km/h), so going any faster than that will not count toward your progress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73403/FoxMcCloud", "score": 6}}, {"sents": [{"text": "As you level up you gain new incubators.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "e.g. if you get level 6 you get an incubator with 3 uses before it breaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/148364/Riley", "score": 3}}, {"sents": [{"text": "I'm sure there are ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I saw one persons use a drone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone else said strap it to a dog and play fetch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried to tape my phone to a string and to a ceiling fan (for length).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Results are inconclusive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also tried straping my phone on a rumba auto vacuum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It moves slow and .1km is over 300 feet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think I let it run long enough to show a result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get creative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How do you move your phone 15mph or less without walking but in a big enough distance to be tracked by gps?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154032/Helyea", "score": 2}}, {"sents": [{"text": "If you have a dog, you can buy them a small pouch, and stick your phone into the backpack - then play fetch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The phone picks up the running as actual steps, it's the fastest way without leaving your couch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154134/James", "score": 1}}, {"sents": [{"text": "My eggs seem to hatch on the bus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For best results, take the bus through a downtown area so you're not traveling too fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also a great way to get experience points from spinning lots of pokestops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never gotten a good pokemon out of an egg, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Weird rare pokemon, yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Useful pokemon, no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/127695/Dan B", "score": 1}}], "question": {"question": "I'm needing to find some way of hatching my eggs faster They're taking forever and I only have one incubator!", "title": "Is there a faster way to hatch eggs?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/273328", "author": "gaming.stackexchange.com/users/153833/Andrew Henderson"}, "example_id": "19_3", "summaries": [["There is no way to hatch eggs faster. It has a speed limit to stop people shaking their phones in cars.", "Hatching eggs faster is not possible due to a speed limit."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users seem to think that hatching eggs faster is not possible."]]}
{"answers": [{"sents": [{"text": "The current maximum is 3000 for Pok\u00e9mon storage, and 2500 for item storage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Originally, it was 1000.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As others have also, I fully upgraded mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can also confirm that the price stayed the the same for every upgrade purchased to the maximum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a screenshot of my storage at 1000 each, and the message I got after trying to buy another upgrade once the cap was reached: Is it worth maxing Pokemon storage?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It really does come down to this: for most people, this is NOT necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It simply fits the way I wanted to play Pok\u00e9mon GO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am not interested in having the highest CP Pok\u00e9mon or battling Gyms for the time being.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I simply enjoy playing \"my way\", I don't see the value of maxing out Pok\u00e9mon Storage for 99.999% of players.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Updates:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In June 2017, max capacity for items was increased to 1500 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In May 2018, max capacity for items was increased to 2000 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In July 2019, max capacity for Pokemon was increased to 2500 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In November 2019, max capacity was increased to 3000 for Pok\u00e9mon and 2500 for items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/157272/JustAHuman", "score": 42}}, {"sents": [{"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This answer is outdated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please refer to @JustAHuman's updated answer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The maximum is 1000 for item storage and 1000 for Pokemon storage.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/62235/Evorlor", "score": 8}}, {"sents": [{"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As pointed out, the actual question is what are the maximums.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are both 1,000.The", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "starting sizes are: Items: 350 Pok\u00e9mon: 250", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So at +50 per upgrade, the most you need to buy is: For the items: (1000-350)/50 = 13 upgrades For the Pok\u00e9mon: (1000-250)/50 = 15 upgrades To see the current size, you can view via:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Select the Pok\u00e9ball menu button", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Items Select the Pok\u00e9ball menu button >", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pok\u00e9mon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the top it says e.g. Items 354/350 Note that you can go over the limit - I think it is only Pok\u00e9stops", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that prevent you gaining items right now but haven't checked for sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might just be important events like levelling up that allow you to go over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154925/Rich", "score": 5}}, {"sents": [{"text": "The limit is 1k/1k Once you hit 1k the store informs you there is no more upgrades for each", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I'm maxed on", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "both so this isn't random guessing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155168/StandandBang", "score": 5}}, {"sents": [{"text": "You can buy upgrades in the store for your Bag and Pok\u00e9mon storage until you can carry 1000 items and 1000 Pok\u00e9mon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am at the Max on both of them, and the store does not let you purchase more upgrades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155543/Hatori Sohma", "score": 2}}], "question": {"question": "In Pokemon Go, bag space and Pokemon storage are limited. First, what are the starting limits?  More importantly, there are upgrades for 50 Bag Space and 50 Pokemon. How many of each of these upgrades these can be purchased?  With all upgrades purchased, what are the resulting limits?", "title": "What are the maximum bag space and Pokemon storage? How many upgrades are needed to reach the limits?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/273331", "author": "gaming.stackexchange.com/users/1410/WillfulWizard"}, "example_id": "19_4", "summaries": [["The current maximum is 3000 for Pok\u00e9mon storage. Originally it was 1000.", "The maximum is 3000 and 2500, however other people say it is 1000, however this may be outdated."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["The maximum is 3000 according to the most upvoted user.", "Most users think it is 1000 however this information seems outdated."]]}
{"answers": [{"sents": [{"text": "Per IGN - PokeStops , there does not appear to be an overall maximum.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There is a maximum number Pokeballs you will receive, as well as randomly receiving various other items as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Emphasis my own) Most often, a PokeStop will grant you three to four items at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Until you're level 5, PokeStops will grant you exclusively PokeBalls and Pokemon Eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you reach level 5, at times PokeStops will generate up to six PokeBalls, and other items such as Revives and Potions to use now that your trainer can access Gyms and battle other Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/124566/Wondercricket", "score": 9}}, {"sents": [{"text": "Just today I received 9 items for the first time from a pokestop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have received 8 items several times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some time ago (don't remember the site)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have read that there isn't actually a random in receiving a -x- number of items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every 10th pokestop you will receive the bonus of 6 or more items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only rule is that it have to be 10 different stops (so without taking a stop for 2nd time before receiving the bonus)I have used this info alot and its true and helps alot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164144/Peter", "score": 5}}, {"sents": [{"text": "The other day I had just woken up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got 21", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/171895/VasectomyLOL", "score": 4}}, {"sents": [{"text": "The number of items you receive from a PokeStop is random.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can receive from 3 to 9 items from a PokeStop, but the most common amount is 3-5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also an XP bonus if you receive more than 6 items from a PokeStop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get 3-6 items, you receive the regular 50 XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get 7-9 items from a PokeStop, you will get 100 XP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "content above the horizontal line is based on information from the last time I played, in late August.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the new app updates, it is possible to get numerous items, up to 15 and more!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122845/Vincent T", "score": 3}}, {"sents": [{"text": "The number of items you can get from a Pok\u00e9Stop at once (not counting the streak bonus) is 3\u20139: if you are in 1\u20136 day streak, double the items, if the seventh day of the streak; assuming that 9\u201315 items or even greater will drop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/172595/333-blue", "score": 1}}], "question": {"question": "While walking around yesterday, I hit a quite a few of Pokestops. A majority of the time, I received anywhere between 2 - 5 items from the Pokestop. After a few hours, I assumed that 5 was the cap. However there was an instance where a received 8 items from the Pokestop.  What is the maximum number of items I can receive from a Pokestop?", "title": "What is the maximum number of items I can receive from a Pokestop?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/273723", "author": "gaming.stackexchange.com/users/124566/Wondercricket"}, "example_id": "19_5", "summaries": [["There does not appear to be an overall maximum. The number of items you receive is random.", "It doesn't have an overall maximum and is random."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest it is random"]]}
{"answers": [{"sents": [{"text": "You are probably soft banned.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Soft banning occurs when the game detects that you're moving around too quickly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can happen if:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You use GPS spoofing to fake your current location.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You travel in a vehicle at an excessive speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You disable your GPS, travel a significant distance, then re-enable it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You lose data service, travel a significant distance, then re-connect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The following are symptoms of a soft ban: When you throw a Pokeball at a Pokemon, it wiggles around a bit, then flees without fail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you try and spin a Pokestop, it never turns purple, and you never get any items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are unable to challenge or train at any gyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are soft banned, the ban will lift itself within a few hours .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a video of what a soft ban looks like:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Currently, there is speculation that the soft ban mechanism functions similarly to the \"bubble effect\" in Ingress, the last ARG developed by Niantic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This effect is explained here :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No matter what speed you are traveling, you can perform an action as long as you haven't performed one in the last 15 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you perform an action, a figurative \"bubble\" is created.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This bubble expands at the rate of 60 km/h.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you travel out of this bubble, you will not be able to successfully perform actions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, once you slow down, you have to wait for the bubble to catch up with you before you can perform actions again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After 15 minutes, the bubble goes away, and you can perform actions again even if the bubble hadn't caught up to you yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(For US readers, 60 km/h is approximately 37 mph.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/31508/Schism", "score": 16}}, {"sents": [{"text": "It's quite possible that you were soft banned for moving too quickly.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The symptoms of not being able to get items from a pokestop and pokemon fleeing are exactly what happen when you are soft banned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should only last a few hours , and for some they're able to fix it by simply force quitting the app.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/120054/Michael McQuade", "score": 10}}, {"sents": [{"text": "If the game detects you are changing drastically varying locations too often, you will not be able to catch pokemon, and pokemon immediately run away when you do try to catch them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is most likely due to GPS spoofing or another cheat of some kind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/27903/Gigazelle", "score": 10}}, {"sents": [{"text": "From my experience that means that you have lost connection to the game servers.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "This can easily happen when you switch from home wifi to cellular network or kept the app open for some time (maybe in the background).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another indicator that you lost connection is that the spinning Pokeball in the upper left corner never stops spinning and never disappears, when normally it would appear only for a few seconds and then hide itself again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the time you have to close the app completely (long press \"home\" or \"menu\" button on Android or use the app switcher button and swipe it away, similar on iPhones) and then start it again to make it work again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138453/chrki", "score": 5}}, {"sents": [{"text": "As you level up the Pokemon you come across have a higher CP (Combat Power).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that they'll also be harder to Catch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use Razz Berries (you can get these from Pokeshops) to have a higher chance of catching the Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you reach level 12 you also get access to 'Great balls' which will improve your chance of catching the Pokemon as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On top of this there are different ways of throwing your Poke balls which increase the chance of success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Pokemon Go wiki has some more details on Curve balls and the different Poke balls available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154946/Bluerex", "score": 5}}, {"sents": [{"text": "This may be an effect of a \"soft ban\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Some one has completed some soft-ban research * involving spoofers and car travel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A \"soft ban\" may not necessarily lock you out of the game entirely, only restrict certain features:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Penalties include: Inability to catch any pok\u00e9mon, as they will break out and run guaranteed Pok\u00e9stops", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "become unusable Gyms", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cannot be challenged (Battling or Training) One particular function to be aware of: Disabling GPS when in one place and re-enabling it at a distant location without allowing ample time for plausible travel could register you as \"spoofing\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could earn a ban this way!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also using the same account with multiple devices that are large distances apart will also earn you a ban.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is accurate at time of posting; it may be made redundant by future patches/updates", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/73976/Ben", "score": 3}}, {"sents": [{"text": "Pokemons with higher CP are harder to catch, to help you can use berries and better pokeballs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/148364/Riley", "score": 2}}], "question": {"question": "I'm level 10 on Pokemon Go. I've caught at least 150 Pokemon, and had no problems. Now, every time I try to catch a Pokemon, no matter the level, it just rolls twice in the pokeball, breaks free, then runs away. Can anyone provide some insight on how to fix this problem?", "title": "Why can't I catch Pokemon in Pokemon Go anymore?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/274315", "author": "gaming.stackexchange.com/users/154934/Wesley Schwartz"}, "example_id": "19_6", "summaries": [["You are probably soft banned. It occurs when the game detects you're moving around too quickly.", "You may have been soft banned for moving around too quickly. It may also be a connection issue however."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest this may be the result of a soft ban", "Another user suggests it may be a loss of connection"]]}
{"answers": [{"sents": [{"text": "All first evolution stage pokemon except for legendaries can appear.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is spread throughout the eggs as follows: You cannot get any further evolution stages of pokemon from an egg, nor can you get a legendary from an egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These distances were minimum distances at the start, however, that appears to have been fixed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/20306/Unionhawk", "score": 86}}, {"sents": [{"text": "2 KILOMETERS Bulbasaur Charmander Squirtle Caterpie Weedle Pidgey Rattata Spearow Zubat Geodude Magikarp Cleffa Igglybuff", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "5 KILOMETERS Ekans Sandshrew Nidoran(f)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nidoran(m)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vulpix Oddish Paras Venonat Meowth Psyduck Mankey Growlithe Poliwag Abra Machop Bellsprout Tentacool Ponyta Slowpoke Magnemite Farfetch'd Doduo Seel Grimer Shellder", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gastly Drowzee Krabby Voltorb Exeggute Cubone Lickitung Koffing Rhyhorn Tangela Kangaskhan Horsea Goldeen Staryu Mr. Mime Tauros Porygon Togepi Pichu 10 KILOMETERS Onix Hitmonlee Hitmonchan Chansey Scyther Pinsir Lapras Eevee Omanyte Kabuto Aerodactyl Snorlax Dratini Magby Smoochum Elekid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9892/oezi", "score": 21}}, {"sents": [{"text": "I've found an updated version of what you get for every 2k, 5k, 7k and 10k egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also view the updated eggs on the Silph Road here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I plan to keep this answer updated when the eggs change.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feb", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 2019 Taillow added to 2k eggs Lileep, Anorith, Feebas, Beldum, Nincada, Absol, Mawile removed from 7k eggs Jan 16 2019 Update", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The eggs change so frequently that it's difficult to keep up with replacing the answer here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So please refer to the Silph Road for the updated list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/135155/Hunter Turner", "score": 15}}, {"sents": [{"text": "In conjunction to the other answers, it does appear that you can get 2km Pok\u00e9mon from 5 or 10km eggs and 5km Pok\u00e9mon from 10 km eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A number of people have stated that they have gotten lower tier Pok\u00e9mon from higher tier eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are a few such examples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Mr. Mime from a 10 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 , 2 , 3 , 4 )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Pikachu from a 5 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 ) A Magikarp from a 5 km egg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "( 1 ) A Magikarp from a 10 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 ) A Bulbasuar from a 10 km egg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "( 1 ) A Zubat from a 5 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 , 2 )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Weedle from a 10 km egg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "( 1 ) A Charmander from a 5 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 ) A Nidoran from a 10 km egg.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "( 1 ) Given that so many people have reported this happening, it appears that there are tiers of Pok\u00e9mon from eggs, however lower tier Pok\u00e9mon can be hatched from higher tier eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This picture here depicts these tiers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/127901/Dragonrage", "score": 7}}, {"sents": [{"text": "As of the Generation II release, the egg tiers have been changed up quite a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A full list can be seen on this site .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone converted this chart to image format here : Notable Gen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I Pok\u00e9mon Egg tier changes:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From 5km to 2km: Abra Bellsprout Diglett Ekans Exeggcute", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Gastly Goldeen Krabby Machop Nidoran F/M Oddish Slowpoke Venonat From 10km to 5km: Elekid* Kabuto Lickitung Magby* Omanyte Onix Pinsir Porygon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scyther Smoochum* Tangela Tyrogue* *", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are Gen II pre-evolutions that replaced their parents in the egg pools but also switched tiers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/162442/Vemonus", "score": 4}}, {"sents": [{"text": "This list is presented first in order of egg-hatching distance and then alphabetical order, made using the lists from SilphRoad and GamePress : 2 KM eggs Abra Aron Barboach Bellsprout Bidoof", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gastly Kricketot Luvdisc Machop Magikarp Misdreavus Nidoran (both genders)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Poocyhena Slowpoke Spheal", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starly Swablu Swinub Taillow Wailmer Zubat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5 KM eggs Anorith Bulbasaur Buneary Cacnea Carvanha Charmander Chikorita Chimchar Chinchou Croagunk Cyndaquil Duskull Eevee Electrike Gligar Growlithe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Horsea Houndour Lickitung Lileep Lotad Magnemite Meditite Mudkip Nosepass Onix Phanphy Pineco Pinsir Piplup Poliwag Ponyta Sandshrew", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scyther Seedot Shuckle Sneasel Snorunt Snover Squirtle Stunky Tangela", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Torchic Totodile Treecko Turtwig Yanma", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "7 KM \u2013 this includes Alolan forms (minus Rattata), baby Pokemon, and a few other Hoenn Pokemon Absol Alolan Diglett Alolan Geodude Alolan Grimer Alolan Meowth Alolan Sandshrew Alolan Vuplix Anorith Azurill Beldum Budew Chingling Cleffa Elekid Feebas Igglybuff Lileep Magby Mantyke Mawile Munchlax Nincada Pichu Riolu Smoochum Togepi Tyrogue Wynaut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "10 KM Aerodactyl Bagon Beldum Dratini Drifloon Feebas Larvitar Mareep Porygon Ralts Riolu Shinx Skorupi Slakoth Trapinch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some Pokemon that can hatch from 7km eggs can also hatch from a 5km or 10km egg: they are Anorith & Lileep (5km) and Beldum & Riolu (7km).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/219593/MBorg", "score": 2}}], "question": {"question": "I have different Pok\u00e9mon eggs. One takes 10km to hatch, three take 5km, and the rest take 2km.  Which Pok\u00e9mon can I get by hatching these eggs?", "title": "How does egg hatching distance relate to the hatched Pok\u00e9mon?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/274373", "author": "gaming.stackexchange.com/users/147939/CarlosOro"}, "example_id": "19_7", "summaries": [["All first stage pokemon can appear. A Magikarp comes from a 5 km egg, a Bulbasar comes from a 10 km egg and a Weedle comes from a 10 km egg.", "Whereas all first evolution stage pokemon may appear, there are numerous detailed posts here that will cover your question."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["User gives general reply to question.", "Users list the specific ones that appear"]]}
{"answers": [{"sents": [{"text": "From personal experience: I don't think there's a cooldown.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I had beaten a gym some days ago and the game was pretty laggy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I was finally able to place a pokemon, the gym was already another color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No official information though, sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The game updated since I posted this answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer is no longer correct!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "New answer is: It is not possible to steal someone's gym now, battle winners have priority.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154245/Dwarz", "score": 49}}, {"sents": [{"text": "Yes.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Anyone can place a Pokemon in an open gym as soon as prestige drops to 0, there is no cooldown after battles.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I was just in an area where the gym was held by my team, and it went white.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I immediately put my own Pokemon in the gym, and recaptured it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155230/Ben Murphy", "score": 40}}, {"sents": [{"text": "I think it's a free for all.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I just won my first gym battle and by the time I healed my main Pokemon and put him in the gym it briefly turned yellow then gave me an error bar at the top and it switched to red.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The occupier was low level but I had to reboot as the gym battle glitch happened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time I got back in someone else from yellow team captured it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I was able to add my own Pokemon and take gym lead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems like taking control of a gym is extremely chaotic and unpredictable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I noticed that a lot of the gyms around me with 1300cp Pokemon were going down and being replaced by teams with less than 500 Cp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I understand why now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it's open", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the vultures come", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "out.i think they need to rethink this system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155302/Chucknastical", "score": 4}}, {"sents": [{"text": "The game had an update a while ago, now there is a cooldown where only the victor can place a pokemon in the gym.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154245/Dwarz", "score": 3}}, {"sents": [{"text": "I have literally just stolen a gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was training my gym to put another Pokemon in it when some kid turned up and kept beating my gym and taking over it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While we was going back and forth fighting for control, I noticed the gym change from red (my colour) to white", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I clicked it and placed a Pokemon there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did feel tight when the kid said he just beat the gym but it wouldn't let him put a Pokemon there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But hey, \"I wanna be the very best!\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/157628/Lee Yerex", "score": 1}}], "question": {"question": "When I defeat a gym and get its prestige level to zero, is there a cool-down where only I, the conqueror, can place a Pok\u00e9mon in it?  I wonder if someone could just wait at a public place for the moment when the gym becomes blank.  However, if such a cool-down exists, does anybody know how long it is?", "title": "Can someone \"steal\" my Gym?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/274618", "author": "gaming.stackexchange.com/users/125433/h0ch5tr4355"}, "example_id": "19_8", "summaries": [["Anyone used to be able to place a Pokemon in an open gym as soon as prestige drops to 0, there is no cooldown after battles.  The game had an update a while ago, now there is a cooldown where only the victor can place a pokemon in the gym.", "Whereas in the past it was possible to steal someone's gym when the prestige dropped to 0, now this has been fixed and there is a cooldown."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest it is free and some one could potentially take it as soon as the prestige is 0.", "Newer information suggests this has been patched."]]}
{"answers": [{"sents": [{"text": "You can be in as many as 10 gyms at once, but you cannot employ more than one of your own Pok\u00e9mon at a single gym.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However the higher level a gym", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the more Pok\u00e9mon that others can deploy at that gym as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/154784/Kevin Tian", "score": 11}}, {"sents": [{"text": "Gyms can hold up to a certain amount of pokemon depending on their gym level.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "For example, a level 7 gym can hold up to 7 pokemon, however each trainer can only have one of their own pokemon on any given gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get more pokemon at a particular gym, you must first level up that gym to increase it's defending capacity, then wait for other people in your faction to place their pokemon at that gym.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can have 1 pokemon in an unlimited number of gyms, but the maximum defender bonus you can collect from owning gyms is 10.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if I had pokemon posted at 15 different gyms, I could at most collect 100 pokecoins and 5000 stardust every 21 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155432/Joey Hoang", "score": 9}}, {"sents": [{"text": "The gym mechanism has changed drastically since Pokemon Go first launched, so here is an updated answer for the new mechanics: Is it possible to put more than one Pokemon in a gym?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a single gym, no , you can only put one Pokemon per Gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, you can have up to 20 Pokemon defending different gyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some other things to keep in mind: Gyms only have 6 slots for Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all the slots are taken, the button to add a Pokemon will not appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can only put Pokemon in either neutral (grey) Gyms, or gyms of your team colour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i.e. Red (Team Valor), Blue (Team Mystic) or Yellow (Team Instinct).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need to battle and knock out Pokemon defending a gym of a different colour in order to return the gym to 'Neutral' status and add a Pokemon of your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pokemon are knocked out when their Motivation (CP Heart) reaches 0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to battle multiple times to knock Pokemon out of the gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gyms will only allow a single Pokemon with the same Pokedex number.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: You can't add a Charmander when there is already a Charmander defending the gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This includes alternate forms and costumes - you can't add both a Raichu and an Alolan Raichu to the Gym Note that Pokemon evolutions don't share a Pokedex number, you can add your Charmander when there is a Charmeleon or Charizard on the gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Gym's 'battle order' is based on the order in which you added a Pokemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First Pokemon added, first to battle, and potentially the first to be knocked out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can earn coins for leaving Pokemon in Gyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pok\u00e9mon accumulate one Pok\u00e9Coin per 10 minutes when they're in a Gym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can earn a maximum of 50 coins per day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coins are awarded when your Pokemon is knocked out of a gym Sources: Personal Experience imore.com - Pok\u00e9mon Go Gyms: How to defend, attack, earn coins, get stardust Pokemon Go Wiki - Gyms", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/28182/Robotnik", "score": 5}}, {"sents": [{"text": "You can only have 1 of your own at a gym.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once it has been defeated you can take the gym back and add the same or a new one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add as many Pokemon to different gyms as you like", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you only get the \"defense bonus\" from 10 gyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/152051/Virusbomb", "score": 3}}, {"sents": [{"text": "You can only have 1 per gym.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can have as many gyms as you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, each gym has a base level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One Pok\u00e9mon per per level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You level a gym up by training on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is based purely off of prestige.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if a gym is level two with 4k/8k...i believe you have to get the gym to 8k prestige before it's level 3 and another Pok\u00e9mon can be placed there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155578/grepsedawk", "score": 1}}, {"sents": [{"text": "One Pokemon per gym.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unlimited gyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More gyms = more stardust and coins from your gym reward which you get from the shield icon in the shop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/155412/galleek", "score": 0}}], "question": {"question": "Is it possible to deploy more than one Pokemon in a gym? And how many gyms can you be in?", "title": "Is it possible to put more than one Pokemon in a gym?", "forum": "gaming.stackexchange.com", "question_tags": "<pokemon-go>", "link": "gaming.stackexchange.com/questions/274827", "author": "gaming.stackexchange.com/users/155384/Znaz"}, "example_id": "19_9", "summaries": [["There is only 1 Pokemon employed per gym. ", "Whereas many people say you can have one per gym, you can only have as many as the level of gym allows."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users say you can only ever have one per gym", "Users say that it depends on the gym level"]]}
{"answers": [{"sents": [{"text": "Quitting the game and starting up again seems to have done the trick.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "My ship was back to 6 little health icons when I did that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: In this case my game actually crashed (because PS4), so I'm only assuming that quitting the game would have had the same effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The save point that reloaded was from a couple minutes before the game crash, which was several hours after my ship was damaged.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/50264/dg99", "score": 6}}, {"sents": [{"text": "At the very least, you can talk to the NPC in a space station, and providing you have the appropriate rank with them you can ask them for repairs, which should repair your ship.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/145420/SGR", "score": 5}}, {"sents": [{"text": "I've noticed when docked at a planet based trade station (a multi platformed one) that when I went back to my ship the damage was repaired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Earlier in the same play session I'd stopped at a space station in hopes of recovering ship health and it didn't happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't often get into ship combat, and when I do I usually die, so this is the only instance of ship repair I can account for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure if this was the actual cause for repair or if traveling a good distance (shields maxed, like how your health recovers) had played a factor into it, but I'm pretty sure it only happened after visiting the planet trade station.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you encounter a similar experience I'd love to know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/164211/Ebril", "score": 2}}, {"sents": [{"text": "Park in a space station and let it autosave.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then restore current saved game and your ship health will be full.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/167212/SleepyInsomniac", "score": 2}}, {"sents": [{"text": "Aside from the answers given by the other answerers, warping also seems to repair ship health damage, which is fine if you aren't interested in exploring that system.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/150779/LiveMynd", "score": 1}}], "question": {"question": "If my shield (or my hazard protection) fails and my body takes damage, I can get health from all sorts of things: wall dispensers, shiny artifacts, plants, helpful aliens, etc.  What about when my ship's shields fail and it takes damage?  How can I heal that?  (My current ship started out with 5 or 6 little ship icons below its shield bar; now it has only 2.)", "title": "How do I heal my ship in No Man's Sky?", "forum": "gaming.stackexchange.com", "question_tags": "<no-mans-sky>", "link": "gaming.stackexchange.com/questions/281382", "author": "gaming.stackexchange.com/users/50264/dg99"}, "example_id": "19_10", "summaries": [["Park in a space station and let it autosave.  You can also quit the game and start up again.", "Try quitting the game and starting it again. Or park in a space station and autosave. Warping also does the same."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest different methods to heal the ship"]]}
{"answers": [{"sents": [{"text": "Here's what the wiki says about Omegon: There are no known locations yet for mining Omegon, and it cannot be found with a scanner.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It glows Purple and floats upon the ground.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However Directly underneath this statement the wiki also says: You can find Omegon ore on certain radioactive planets.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Create a hole with the Grenade launcher beneath the Omegon ore before extracting it because it often falls in two pieces and rolls down the mountains and even on flat grounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this way you can mine it easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wiki states that dismantling Cannon damage Theta or Beam impact Theta will also yield some Omegon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wiki Page", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/165316/Micoxion", "score": 6}}, {"sents": [{"text": "As an addition to the existing answer: If you feed animals on a planet, they will usually \"spawn\" resources for you afterward, one of which can be omegon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/132706/Ken Bourassa", "score": 4}}, {"sents": [{"text": "The Wiki now contains a picture of what it looks like:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also states that Omegon spawns on radioactive planets and you cannot use a scanner to locate it: You can find Omegon ore on certain radioactive planets, but it cannot be found with a scanner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/163757/Timmy Jim", "score": 4}}, {"sents": [{"text": "You can find Omegon on any planet by salvaging crashed ships and breaking technologies down into resources.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This goes for other valuable resources like Gravitino Balls, Dimension Matrix, Gold, Emeril, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you break techs down into resources, just go back to your original ship and take it back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(so be sure you have parked it where you can find it again, because after you have accepted the new ship, there is no marker pointing back to your original ship) For this to work however, you need to be sufficiently far into the game in order for you to find ships with applicable technologies installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you need it to repair a tech on a ship, there is a good chance that crashed ships will have that tech too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/6454/Pete", "score": 3}}, {"sents": [{"text": "I haven't seen Omegon myself and a quick google searched turned up nothing and neither does the wiki .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have gotten it either buying it at space stations or by dismantling certain upgrades on crashed ships.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Precious tier ores like Omegon are noted with a green (!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when scanning the planet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/37612/VanBuzzKill", "score": 2}}], "question": {"question": "I've been playing the game for some time now, and I have yet to stumble upon any Omegon.  I understand that it is rare, but are there particular environments/planets where it is more common?  I'm currently in need of it to repair one of technologies on my ship.  More so, what does it even look like so I can keep my eyes peeled?", "title": "Finding the rare element Omegon", "forum": "gaming.stackexchange.com", "question_tags": "<no-mans-sky>", "link": "gaming.stackexchange.com/questions/284456", "author": "gaming.stackexchange.com/users/163757/Timmy Jim"}, "example_id": "19_12", "summaries": [[" There are no known locations yet for mining Omegon. It glows Purple and floats upon the ground. You can find it on any planet by salvaging crashed ships and breaking technologies down into resources.", "Omegon doesn't have known locations where it can be found, however radioactive areas seem to have some. It is purple and floats on the ground. Another way to get some is to salvage crashed ships and breaking down technologies."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users provide information about Omegon"]]}
{"answers": [{"sents": [{"text": "I found that it was possible to get a wolf to sit in a boat, and you can then get in the boat and row your wolf across the water.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I didn't know boats could fit 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/65907/linuxdan", "score": 3}}, {"sents": [{"text": "There are a bunch of ways Nether route : build a portal at your base, and another on the island.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Push or lead the dogs through, and transport them through netherrack tunnels. Bridge : build a 1-block wide bridge across the ocean at water level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lead the wolf across it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boat : You can sit in a boat with another entity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Push the wolf in, and row back home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Teleportation :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tamed wolves should eventually teleport back to you.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If not, consider restarting the game, punching the wolves a bit, etc.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Commands :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a last-resort option, use the following steps: Push all the wolves into a small room Go to the esc menu =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "> Open to Lan =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "> Allow Cheats =>", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Standing next to the room with the wolves, run the following command: /tp @e[r=3,type", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wolf] coordinates where coordinates is replaced with the x, y, and z of a safe place in your house", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/172074/Zxyrra", "score": 3}}, {"sents": [{"text": "Since tamed wolves teleport to your after you walk far away from them, try going to base while ignoring the tamed wolf.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you reach the base, your wolf will teleport to where you are.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/127996/Jim Jones", "score": 2}}, {"sents": [{"text": "Last time I had to do something like this, I brought them back to base through the Nether, just by building portals both places.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/15092/SaintWacko", "score": 1}}, {"sents": [{"text": "You just have the wolf sit down, and then have a mob damage", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you when you're home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They should come to your aid: they'll stand up (teleport to you) and attack the mob that attacked you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/176488/Master_Grid", "score": 1}}, {"sents": [{"text": "Have your dog set to \"follow me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" take a lead and attach it to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, hop in a boat and sail back, they'll be dragged behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't worry, they won't drown or get hurt, I do this all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, this will NOT work if your dog is sitting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or, if it's a creative world, put a leash on your dog, make sure they aren't sitting, and fly home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They'll be dragged behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/212539/Kaite", "score": 0}}], "question": {"question": "I recently found wolves on an island and tamed several, however I am unable to bring any of them back to my base which is separated from this island by water. How can I get a wolf back to my base over water.", "title": "How can I transport a wolf over water.", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/297213", "author": "gaming.stackexchange.com/users/65907/linuxdan"}, "example_id": "19_14", "summaries": [[" Tamed wolves should eventually teleport back to you. Try going to base while ignoring the tamed wolf.", "There are some things you can try, people have managed to put them in boats for example. Tamed wolves will aslo teleport to you if you return home. Otherwise try restarting the game or punching it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It is possible to place a wolf in a boat", "Wolves will teleport to the player if tamed", "Restarting the game or punching them also works"]]}
{"answers": [{"sents": [{"text": "This Reddit post has the same question, and leads to two videos (of the demo) of players defeating guardians: a moving one, and an immobile one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moving guardian : the player turns around the guardian, dodging its attacks, and firing explosive arrows to weaken it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Then he fires an arrow directly to its eye, which destroys it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Immobile guardian : the player fires arrows to the guardian eye while it is preparing an attack.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then, between each guardian fire, the player hits it with his sword, until the guardian is defeated.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The player will eventually dodge the guardian's attacks, as they are one-shot-attacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, it has been proven that any shield can parry a guardian laser attack back at it to defeat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the quickest method, though you need good timing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immobile guardians only require one parried attack, but mobile guardians require that you parry 3 attacks back at them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ancient arrows will also make short work of guardians, purchasable at the Akkala Ancient Tech Lab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/107600/V4karian", "score": 10}}, {"sents": [{"text": "Guardian Stalkers' legs are vulnerable to attack.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "And so are the propellers of the airborne ones according the to loading screen tip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My preferred method is to shoot the eye to stun it, then attack & destroy a leg.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Keep stunning it and going after the other 5 legs to do quite a bit of damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time it is legless, you can finish it off easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be sure to grab the parts the destroyed leg drops!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9300/CyberSkull", "score": 8}}, {"sents": [{"text": "You can deflect the laser back to the Guardian with any shield, the timing does not change regardless of the shield you use.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It takes three deflections for a regular Guardian and 1 deflection for an immobile one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest method of taking out a guardian is to use Ancient Arrows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be obtained from Robbie at the Akkala Science Lab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each Ancient Arrow will one shot a Guardian if you hit it directly in the eye, both moving and immobile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, it will deal a large amount of damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/145420/SGR", "score": 4}}, {"sents": [{"text": "For moving guardians, I usually get into the air above them to drop down with my drawn sword.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After that I am trying to destroy the first leg, if not successful, eat a speedboost and sprint for the chosen leg, which usually succeeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now it is just a matter of aiming for the correct areas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trying to destroy the next leg while simultaneously hitting the body for general damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Each time you destroy a leg, the guardian won't attack and if you are lucky, you are able to make it \"roll over\" which allows free hits onto the body.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat that until no legs are left and pray to god that you are able to kill it by then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that does not work out, I try to parry a shot which should do the killing blow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126214/Marv", "score": 1}}, {"sents": [{"text": "With the immobile ones if you sneak up behind them and whack them with a charged attack from a two handed weapon you can usually kill them before they can even lock on to you.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I'm not entirely sure (as I think I have seen them spin right round) but the immobile ones seem to have limited turning range so if you come up behind them they can't attack you at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They go a bit crazy and start firing off randomly if you get it right but they shouldn't hit you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cutting off the moving ones' legs has already been covered, but the best tip really is get the Ancient Armour (even just one piece) and the Master Sword as these two things make killing them a breeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/184817/adaliabooks", "score": 1}}, {"sents": [{"text": "You could use the parry with (any) shield if you're reckless enough, just get the timing down and practice, or, you could get the master sword (located in the lost woods, follow the fire, get the torch,", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "light that on fire, then follow the embers that go off of you", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "'re torch, and keep following them until you're there.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And it should take about 3 hits for the ones that can't move.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/185576/Bagel", "score": 0}}, {"sents": [{"text": "For mobile guardians it takes 3 ancient arrows to the body or 1 to the eye.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alternatively, you can reflect the laser 3 times to kill it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For immobile ones, it\u2019s the same, it just takes 1 ancient arrow or 1 reflection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/233619/Dragonmaster", "score": 0}}], "question": {"question": "I have not been able to discover a method of defeating guardians. I have to run away every time. What are some methods to defeating these giant instant death laser creatures?", "title": "How can I defeat guardians?", "forum": "gaming.stackexchange.com", "question_tags": "<zelda-breath-of-the-wild>", "link": "gaming.stackexchange.com/questions/302014", "author": "gaming.stackexchange.com/users/71074/GarrettJ"}, "example_id": "19_15", "summaries": [["For moving guardians,  it takes 3 ancient arrows to the body or 1 to the eye.  For immobile guardians, the player fires arrows to the guardian eye while it is preparing an attack.", "If it is mobile, try shooting an arrow into its eye while dodging its attacks. For the immobile one you can sneak up behind them and hit them or shoot at the eye. Other ways that could work are deflecting the laser back at it, parrying its attacks hitting its legs or shooting the eye to stun it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Solution for mobile guardians", "Solution for immobile guardian", "Other tips"]]}
{"answers": [{"sents": [{"text": "If you have poor internet, then you may prefer physical cartridges, to avoid needing to download large files.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you are like my parents, you might not trust the internet for purchases and only buy things in physical stores - so the physical copy is better.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If you are paranoid, you might not trust Nintendo to protect your account from hackers, who might mess with your digital purchase history.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And one day will Nintendo closes it's digital store, and downloads will not be possible (has happened for DS).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For both these reasons you might get the physical copy as a guarantee that you will always have access to the game you paid for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may have friends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, a physical cartridge will let you lend games you've finished to your friends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hopefully they'll let you borrow some that they've finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, yes, the convenience of digital makes that purchase method better for most people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(edited to include suggestions from comments below)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/169790/Sir Adelaide", "score": 44}}, {"sents": [{"text": "Two factors why sometimes physical is better: As Trent already said, you can easily share it between friends or resell them if you don't like it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Nintendo doesn't currently have any way to refund your purchase ( source ) The limited space on the Switch: If you only buy the online versions you might run into space problems.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The Switch currently has only 32GB of internal storage, so you might need an additional SD-Card.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/83179/Vulcano", "score": 32}}, {"sents": [{"text": "Nintendo offer a loyalty points reward scheme called My Nintendo for both digital and physical game purchases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Currently the points can be used for discounts on titles from the Nintendo eshop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buying digital can earn up to 5x more points then a physical purchase.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For example if you bought Zelda:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BOTW Physical = 16 gold My Nintendo coins Digital =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "80 gold My Nintendo coins", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/108687/PKMNCAPO ", "score": 8}}, {"sents": [{"text": "One thing that I haven't seen mentioned yet is that for someone who wants to proudly display their game collection, physical copies are easier to display, and may additionally come with a special display item like a statue if buying a more expensive edition.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "gaming.stackexchange.com/users/69166/Nzall", "score": 1}}, {"sents": [{"text": "Physical games are better if you don't want to have to deal with Micro SD cards and USB flash drives.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, they can be lost or damaged.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Physical games can be used on multiple consoles and can be sold.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Digital games on the Switch can be redownloaded as they are linked to your account and are more portable in the sense you don't have to carry a bunch of cartridges around.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "However, you will have to wait around for long and large downloads and if you have lower internet speeds it could take hours to download.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Both types of games store the save data on the console (as opposed to the 3DS writing to cartridges), and there is currently no way to transfer it so there still is a risk if something happens to your console.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/134045/Alex Batts", "score": 1}}, {"sents": [{"text": "Besides factors already mentioned, like protecting yourself from the situation when official shop servers are not maintained anymore, there is also a theory that Internal storage is a bit faster than SD, which is a bit faster than cartrige.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "See this video for reference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tested a game on various media, and although the test might not be extensive and conclusive, the fact that they constantly have a similar results might suggest that internal memory is indeed slightly faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/122302/MatthewRock", "score": 1}}, {"sents": [{"text": "First off i should make clear i don't have a Switch myself to test this with", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but i read an interesting article which may influence the choice between physical purchases or digital because it may have an effect on loadtimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From polygon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In case physical games are read from \"disc\" like Nintendo used to do traditionally rather than being installed to the system's internal memory (NOT SD) and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "read from there you might experience longer loadtimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/125665/Justin", "score": 0}}], "question": {"question": "There are currently two options for getting new games:   Buy a physical copy   Buy a digital one   It seems that the pricing is the the same, so to me it seems that the digital one is better; you don't have to bother with a physical copy, needing to swap cartridges, and risking losing the game.  I am probably forgetting some key elements here, so is there something I overlooked?", "title": "What are the pros and cons of digital vs physical games for the Nintendo Switch?", "forum": "gaming.stackexchange.com", "question_tags": "<nintendo-switch>", "link": "gaming.stackexchange.com/questions/303587", "author": "gaming.stackexchange.com/users/182273/Antzi"}, "example_id": "19_16", "summaries": [["If you have poor internet, then you may prefer physical cartridges, to avoid needing to download large files. Physical copies are easier to display, can be used on multiple consoles and can be sold.  However, they can be lost or damaged and buying digital can earn up to 5x more points then a physical purchase.   ", "There are a multitude of advantages for owning the phisical copy, it gets around poor internet issues, you can share the games with friends or sell them on, you can display them at home and many more. The advantages of a digital copy are that the games are more portable, you might lose or damage the cartriges and the digital copies sometimes enjoy extra game perks."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["They tested a game on various media, and although the test might not be extensive and conclusive, the fact that they constantly have a similar results might suggest that internal memory is indeed slightly faster."]], "clusters_orig": [[[["If you have poor internet, then you may prefer physical cartridges, to avoid needing to download large files.", 1], ["If you are like my parents, you might not trust the internet for purchases and only buy things in physical stores - so the physical copy is better.", 0], ["If you are paranoid, you might not trust Nintendo to protect your account from hackers, who might mess with your digital purchase history.", 0], ["And one day will Nintendo closes it's digital store, and downloads will not be possible (has happened for DS).", 0], ["Two factors why sometimes physical is better: As Trent already said, you can easily share it between friends or resell them if you don't like it.", 0], ["Nintendo doesn't currently have any way to refund your purchase ( source ) The limited space on the Switch: If you only buy the online versions you might run into space problems.", 0], ["One thing that I haven't seen mentioned yet is that for someone who wants to proudly display their game collection, physical copies are easier to display, and may additionally come with a special display item like a statue if buying a more expensive edition.", 1], ["Physical games are better if you don't want to have to deal with Micro SD cards and USB flash drives.", 0], ["Physical games can be used on multiple consoles and can be sold.", 1], ["However, you will have to wait around for long and large downloads and if you have lower internet speeds it could take hours to download.", 0]], [["Both types of games store the save data on the console (as opposed to the 3DS writing to cartridges), and there is currently no way to transfer it so there still is a risk if something happens to your console.", 0], ["Besides factors already mentioned, like protecting yourself from the situation when official shop servers are not maintained anymore, there is also a theory that Internal storage is a bit faster than SD, which is a bit faster than cartrige.", 0], ["They tested a game on various media, and although the test might not be extensive and conclusive, the fact that they constantly have a similar results might suggest that internal memory is indeed slightly faster.", 0], ["However, they can be lost or damaged.", 1], ["Buying digital can earn up to 5x more points then a physical purchase.", 1], ["Digital games on the Switch can be redownloaded as they are linked to your account and are more portable in the sense you don't have to carry a bunch of cartridges around.", 0]]]]}, "annotator_id": [2], "cluster_summaries": [["Most users seem to support physical copies of the game", "There are however some advantages to digital copies."]]}
{"answers": [{"sents": [{"text": "A quicker way than the other solutions currently here: Select the drone hub that you want to assign from Click \"Dismantle drone\" - this will turn the drone into a drone prefab.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Repeat until you've disassembled the number of drones that you want to move.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Select the drone hub that you want to assign to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click \"Construct drone\" to recreate all of your disassembled drones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/126840/Symmetric", "score": 3}}, {"sents": [{"text": "As of 19.03.2018 - No, there is no way to mass-assign drones.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Manuel Clicking is required.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sadly there is still not even a mod for it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "100 is a rather huge amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But when I get around ~10'ish my favorite way to assign them is this: Pause game Select Rocket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click drone assign to quickbar repeat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2~4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "till all drones are on the bar Go to Dronehub use quickbar to select drone assign to hub remove from quickbar repeat 7~9 till done", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe this list shows that this is a serious flaw and will hopefully be fixed soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/87226/Shaeldon", "score": 1}}, {"sents": [{"text": "Left click on drone hub, RC drone, or Rocket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All drones assigned to it will be shown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Left click on the drone you want to reassign.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right click on hub, RC drone, or Rocket", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you want them assigned to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on drone slot availability, it will be reassigned.. Quick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/208538/Dimitris", "score": 1}}, {"sents": [{"text": "A very simple trick I just discovered is the following:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Land the Rocket filled with drones near a Drone Hub Wait for the drones to leave the Rocket and idle Launch the Rocket back to Earth after it fully refuels This should auto-assign all drones to the nearest Drone Hub.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/208794/Erik Wickenh\u00f6fer", "score": 1}}, {"sents": [{"text": "I've noticed that you can just launch the rocket and all the drones will be spread among drone hubs in range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then from drone hubs the easiest way to reassign is to deconstruct drones at one hub and reconstructing them at another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/208904/Fobio24", "score": 1}}, {"sents": [{"text": "Finally, here is my fastest method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For each drone: Add a hub to quick bar Click drone Click \"Assign\" Right click on the Hub in the bar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/138930/Galabyca", "score": 0}}], "question": {"question": "Let's say I ordered from Earth 100 drones and I want to dispatch all of them through many different Drone Hubs. Do I have to click on each of them and reassign one by one individually? Is there a way to reassign drones in batch or automatically?", "title": "Is there a way to reassign drones in batch or automatically?", "forum": "gaming.stackexchange.com", "question_tags": "<surviving-mars>", "link": "gaming.stackexchange.com/questions/329408", "author": "gaming.stackexchange.com/users/138930/Galabyca"}, "example_id": "19_18", "summaries": [["There is no way to mass-assign drones. Manual clicking is required. You can select the drone hub that you want to assign from Click \"Dismantle drone\" - this will turn the drone into a drone prefab.", "There is no way to mass assign drones like that. However there are a number of workarounds, for example if you fill a rocket with drones, it may auto assign them to the nearest hub or selecting the drone hub you want, and clicking Dismantle Drone "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["Users suggest there is no way to do this.", "There are a couple of work arounds suggested however."]]}
{"answers": [{"sents": [{"text": "If you consider using glitches, the recently obtained Bedrock in Java Edition is the most difficult to obtain actually obtained block.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A viable theory about how to obtain spawners, End portal frames and such has been developed but nobody has been successful in constructing the necessary contraption so far.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Netherite block, while requiring quite a bit of effort, isn't actually difficult at all - after you've descended to y=8 in the Nether, basic caution against lava and patience with digging will get you the required 36 Ancient Debris, and transforming them into Netherite at that point is trivial.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Comparing the amount of time and effort in a new world, I'd say Mycelium is more rare and sponges are more dangerous and difficult to obtain.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Even stupid Conduit in 1.16 after the fishing farm nerf got sufficiently difficult", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it tops Netherite in difficulty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dragon head, if counting effort and difficulty 'from start to finish' would be the top block, but it usually 'happens in the process' - it isn't a goal by itself, it just appears near other, more desirable endgame goals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another hard-to-obtain block is a creeper head - killing a creeper through explosion of a charged creeper requires plenty of effort if you don't already have a channeling trident.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Beacon is probably most challenging though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, you must kill an obscene amount of wither skeletons - on average 54 if you have a Looting 3 sword, or 120 without.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This done in a Nether Fortress which is rather challenging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can be automated but building a farm by itself is quite a bit of a challenge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you must construct a Wither and kill it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to 'cheese'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this fight", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's probably more difficult than the Ender Dragon fight if done 'legit'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9440/SF.", "score": 14}}, {"sents": [{"text": "Risk-wise, the single most difficult block to obtain is the activated Regeneration Beacon, since there are many steps to it, and many of these steps are very risky to make.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Compared to Netherite, it may not take as long to obtain, but it's definitely harder to do so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's why: You have to get into the Nether, which requires getting diamond tools to build a portal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to find a fortress and get to it safely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to obtain 3 wither skulls, which involves killing Wither Skeletons that have a 2.5% chance of dropping a Skull, so you will have to kill 120 Wither Skeletons on average.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can speed up your progress by getting Looting on your weapon, but that also takes a lot of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next you have to build and fight the Wither, which is the single most difficult mob to defeat to get a nether star.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, craft the Beacon and build 164 mineral blocks underneath it and activate it with a single mineral in addition to have Regeneration activated on the Beacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind that this is still one single block, even though it requires other blocks (the mineral pyramid beneath) to be in this state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/145409/Quijibo", "score": 4}}, {"sents": [{"text": "I would say Netherite.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Netherite requires four blocks of smelted Ancient Debris (Netherite Scrap) and four blocks of smelted Gold Ore (Gold Ingots) to make one Netherite Ingot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means you have to do this nine times to get a Netherite block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is so hard to get that Mr Beast made a video about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/258061/ThatZ9", "score": 3}}, {"sents": [{"text": "If one netherite block is hard to get, then a shulker box full of netherite blocks is even harder, and a chest full of shulker boxes full of netherite blocks is harder still.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Using this method, 46656", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "netherite blocks can be stored in one block, equivalent to 419904 netherite ingots, costing 1679616 gold and 1679616 ancient debris.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus the shulker boxes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/9361/user253751", "score": 2}}, {"sents": [{"text": "I would say a netherite block,because to get it, you need 9 netherite, which netherite can be obtained by getting 4 netherite scraps and gold ingots.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "To get a netherite scrap, you need to smelt ancient debris which is a rare ore only found in the nether, and for gold ingots, you can smelt gold ore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That should be the hardest block to obtain, unless you count the max netherite beacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use netherite for beacons, but it is very very very expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a max netherite beacon, you need 164 netherite blocks(In a pyramid form under the beacon) , and a single piece of netherite to give you the effect of the beacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but also you need to get the beacon, which needs a nether star, some glass and some obsidian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And to get the nether star, you need to spawn and kill a boss, the wither.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this answered your question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/257919/mincraftmadness", "score": 1}}, {"sents": [{"text": "I think that the hardest to get in the game is the dragon egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only one of it's kind that only has one of it, as well as it being \"unmineable\" (cause you have to drop it on a slab).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its also guarded by the ender dragon, so that poses another issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "gaming.stackexchange.com/users/250281/quick007", "score": 1}}], "question": {"question": "Except for command blocks, structure voids and all other unobtainable blocks, which block is the hardest block to obtain?  For example: an emerald block is hard to get, as emerald ores are rare.", "title": "What is the most difficult block to obtain in Minecraft?", "forum": "gaming.stackexchange.com", "question_tags": "<minecraft-java-edition>", "link": "gaming.stackexchange.com/questions/375310", "author": "gaming.stackexchange.com/users/253148/DREADLORD XD"}, "example_id": "19_19", "summaries": [[" The recently obtained Bedrock in Java Edition is the most difficult to obtain actually obtained block. End portal frames and such has been developed but nobody has been successful in constructing the necessary contraption so far.  ", "While there are a lot of difficult to obtain blocks like spawners, regeneration beacons, mycelium  and bed=rockk, most people agree that netherite is the hardest to get."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["bedrock is suggested", "Spawners are also difficult to obtain", "An activated regeneration beacon", "Most users agree that Netherite is the hardest to get.", "Mycelium is also suggested."]]}
{"answers": [{"sents": [{"text": "I like my chocolate chip cookies chewy too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I do it all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is what I do: Flour:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a higher gluten flour instead of AP, such as Bread flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Eggs:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An additional egg yolk will help Sugar:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bigger Brown Sugar to Sugar ratio helps but not vital if you do not have brown sugar at hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter should be melted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think this is the key to chewiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe is straightforward: cream butter with sugar, add wet ingredients, incorporate dry ingredients slowly and lastly add the chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be sure to chill the dough for at least 30 min.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The more you rest, the better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See this NY Times Article for effects of resting the dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/207/Recep", "score": 39}}, {"sents": [{"text": "This is the recipe for chocolate chip", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cookiesFor more details check out the Jan/Feb 96 edition of Cooks Illustrated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 c. all-purpose flour plus two tablespoons more \u00bd t baking soda \u00bd t salt 1\u00bd sticks Butter (melted and this is key!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "also this is a bit less than typical) \u00bd c granulated sugar 1 c packed brown sugar 2 t vanilla extract 2 Eggs (1 whole, 1 yolk) 1 12oz (bag) semi-sweet chocolate chips Combine flour, baking soda, and salt in a small bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix butter,granulated sugar, brown sugar, and vanilla in large mixer bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Addeggs, one at a time, beating well after each addition;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "gradually beatin flour mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir in morsels and nuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake on un-greased cookiesheets for 15-18 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "@", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "325\u00b0F.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also this recipe works great with white whole wheat flour as well to add at least some nutrition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have had excellent success substituting 2 tablespoons of ground flax seed meal and 5 tablespoons of water for the eggs if you need to go egg-less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/419/John Dyer", "score": 16}}, {"sents": [{"text": "In addition to what everyone else has said (increase fat...), make sure you let the dough rest (in the fridge or freezer) for at least 20 minutes before baking.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 9}}, {"sents": [{"text": "More fat generally makes softer cookies.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For a great desciption of how the fat / sugar / flour ratio affects the texture of cookies etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "check out Michael Ruhlman's \"Ratio\" cookbook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/46/Foodie Ron", "score": 8}}, {"sents": [{"text": "You could try cooking at a slightly lower temperature, spraying the walls of your oven with water or putting an oven-safe bowl of water in with the cookies to prevent drying out, and/or cook them for less time.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When finished cooling immediately put them into an airtight container or foil and they will stay fairly soft, but of course are best just after cooling.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37/Daniel", "score": 6}}, {"sents": [{"text": "You can do a number of things like using brown sugar instead of white, use more leavening, and use oil or margarine instead of butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40/Tesserex", "score": 3}}, {"sents": [{"text": "On the Serious Eats Food Lab, J. Kenji Lopez Alt goes deep into", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Science of the Best Chocolate Chip Cookies .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He discusses a couple ideas for making your cookies chewier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use bread flour instead (or something with a higher protein content than your recipe calls for) Replace some sugar with a touch of corn syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The higher protein content in the bread flour than in AP flour will lead to a chewier cookie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bread flour reference comes from The Chewy by Alton Brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52528/Caleb", "score": 3}}, {"sents": [{"text": "I bake mine a minute or two less than it calls for and only let them cool half way and then place them in my cookie container with a layer of parchment paper between each layer and while still slightly warm cover tightly and", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "the heat of cookies will keep them from getting hard and will stay softer and chewier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18771/Tracy Michaud", "score": 2}}, {"sents": [{"text": "I have had brilliant results using this recipe that incorporates instant vanilla pudding mix.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These cookies come out with an incredible texture that you just want to keep putting your teeth inside, aside from the fact that they also taste incredible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18791/KRA2008", "score": 2}}, {"sents": [{"text": "You can also put a piece of white bread in your container with the cookies, as it will help keep the cookies softer for a longer time.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I don't know why, but it does work for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22856/user22856", "score": 1}}, {"sents": [{"text": "The best way is a mix of both white and brown sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Too much white and they'll be tough too much brown and they can break by their own weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Play with the two proportions till you find what you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More brown typically more chewy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way is to make it with brown and to cool the dough in the fridge before baking so that the integrity is better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66642/Jade So", "score": 1}}], "question": {"question": "My chocolate chips cookies are always too crisp. How can I get chewy cookies, like those of Starbucks?   Thank you to everyone who has answered. So far the tip that had the biggest impact was to chill and rest the dough, however I also increased the brown sugar ratio and increased a bit the butter. Also adding maple syrup helped.", "title": "How can I get chewy chocolate chip cookies?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><cookies><texture>", "link": "cooking.stackexchange.com/questions/1", "author": "cooking.stackexchange.com/users/16/Wizard79"}, "example_id": "40_7", "summaries": [["Use a higher gluten flour, more fat, oil/margerine instead of butter, brown sugar or a mixture instead of just white, more leavening, or try a recipe using vanilla pudding. Chill the dough for 30 minutes before baking, spray water in the oven or place an oven-safe bowl of water in with the cookies. Cook at a lower temperature or for a minute or two less than the recipe calls for, then store in an airtight container when cool, possibly separated into layers or with a slice of bread in the container.", "A higher fat content or flour with increased gluten will make softer cookies. Make sure you chill the dough before baking. You can also try baking them at a lower temperature or for a shorter time. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["In general, a higher fat content will make softer cookies. You can try using brown sugar instead of white or a mix of the two. You can also try using flour with a higher gluten content. Instant pudding mix is also a good tip.", "Make sure you chill the dough before baking.", "Try cooking at a lower temperature or for a shorter amount of time. You can also put them into the container while still slightly warm and add a slice of white bread to keep them soft."]]}
{"answers": [{"sents": [{"text": "I've always cooked it on top of aluminum foil, at 350\u00b0F (~175\u00b0C) for 20 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Flipping it once at about the half way point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you prefer crispier, go for 25 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12/statenjason", "score": 15}}, {"sents": [{"text": "Put on a cookie sheet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a high temp (375F+) for 10-20 minutes depending on desired crispness.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For easier cleaning of the cookie sheet, line it with aluminum foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To let the grease drain, corrugate the foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This is by far what I prefer.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do this, remember before you tear off your sheet from the roll, you'll need ~2x as much foil for the same area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43/Dinah", "score": 9}}, {"sents": [{"text": "I set the oven to 400F, line a half sheet pan with aluminum foil, place a cooling rack inside the pan, and then put the bacon on top of the cooling rack.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It takes between 20 and 30 minutes to reach the point that I like it, but you may want to stop it earlier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also good, blend some brown sugar and pecans until the pecans are well mixed with the sugar and then sprinkle the mixture on top of the bacon half way through cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50/Chas. Owens", "score": 9}}, {"sents": [{"text": "I place the bacon in a cold oven and then turn the oven on to 400F.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It takes about 15-20 minutes to get slightly crisp bacon.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34/pdemarest", "score": 4}}, {"sents": [{"text": "The short answer is \"throw it in the oven, and make sure it doesn't stick.\"", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can use aluminum foil or silpat to accomplish the non-stick part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding temperatures, a lot depends on what you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is pork remember, a meat that cooks beautifully at low temperature, and fries nicely too when salt-cured.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you want delectably smooth soft bacon that melts in your mouth, try it at 225 for a few hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is like slow cooking a pork shoulder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "300 and up will more quickly cook it; at that point you're aiming for crispy bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hotter the heat, the faster it will get there, and the greater the danger you're going to burn it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually do mine at 375 for the family, it takes roughly 20 minutes.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 3}}, {"sents": [{"text": "I bake mine on a cooling rack (to drain excess fat) on a cookie sheet that has been lined with foil for easy clean up.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I start in a cool oven, 400 degrees for about 20 minutes for crisp turkey bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 2}}, {"sents": [{"text": "I place the bacon on a cooling rack set inside a baking pan, to keep the meat above the grease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally speaking, lower temperatures result in less bitter compounds forming than higher temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you'll have to wait longer for your delicious, delicious bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're baking something else, then just put the bacon in at whatever temperature the other dish requires.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be fine, anywhere from 325 to 425 or 450.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bacon is done when it looks and feels delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can judge by color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you like it crispy, it should be dark but not burnt--it will still be a little soft until it cools a little.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1244/coneslayer", "score": 2}}, {"sents": [{"text": "I just cooked a pound of bacon yesterday....to make Blt Bites in cherry tomato halves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not knowing any better, I spread it out in a single layer on a rimmed baking pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I cooked it for about a half hour at 300 (PRE=HEATED).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No spattering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy clean-up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you like it crisper, just cook it longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it smells done, it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7823/Ann", "score": 1}}, {"sents": [{"text": "I use tinfoil (non-stick kind works well) on any old baking sheet and for an added boost sprinkle dark brown sugar and coursely ground pepper on top side first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook at 350-400 for 10 min - no need to flip - watch at end it doesn't burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My family / guests can't get enough of this candied bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/46/Foodie Ron", "score": 0}}, {"sents": [{"text": "I have a special pan which has a second bottom with holes in it that allows the excess fat to drain away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that I put it in about the middle or lower of the oven with the broiler on 500F on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 0}}, {"sents": [{"text": "Use a baking tray with a decent lip to stop fat running away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use foil or anything extra Lightly rub required tray surface area with Olive oil Roll each piece of bacon up into a tight tube (slight larger than a thumb) and place on tray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use a pencil sized dowel as a former Balance each roll against the next to hold in place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a toothpick or similar to hold the rolls on the ends Grill at medium to medium-high until done, around 20 to 30 minutes Nothing gets burnt, and they are easy to handle once cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And a nice tidy look on the plate too Because nothing got burnt, cleanup is simple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just soak the tray", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do more than 50 slices of bacon on one tray!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 0}}, {"sents": [{"text": "I have found the best method is to use parchment paper, put bacon on a rack that will fit in the pan to hold the bacon above the dripped fat, baked in a convection oven so no need to rotate or flip.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "about 20-30 minutes depending on thickness....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "thick sliced bacon works best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17875/babyduckmom", "score": 0}}, {"sents": [{"text": "Take two cookie backing trays that can be stacked into one another (just buy two non stick identical cookie trays):lay the first one's bottom with baking parchment.lay", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the bacon flat on it.put", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "another sheet of parchment on top of the baconstack the second tray on top and apply a good pressure to make sure the bacon is flat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you should have from bottom to top tray-parchment-bacon-parchment-tray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(just to be clear) bake at high temperature for 15 minutes (or until of the color you like it, raise tray to check and be careful of grease splashes).After", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "baking absorb excess fat by laying on paper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will guarantee that your bacon strips will be cooking book picture perfect, crispy and delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17876/le-doude", "score": 0}}, {"sents": [{"text": "use silicone mats instead tinfoil or parchment paper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "much easier cleanup", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39849/Janine Perez", "score": 0}}], "question": {"question": "I've heard of people cooking bacon in an oven by laying the strips out on a cookie sheet. When using this method, how long should I cook the bacon for, and at what temperature?", "title": "How should I cook bacon in an oven?", "forum": "cooking.stackexchange.com", "question_tags": "<oven><cooking-time><bacon>", "link": "cooking.stackexchange.com/questions/2", "author": "cooking.stackexchange.com/users/17/Donut"}, "example_id": "40_8", "summaries": [["Use a high temperature (350-400F) for 10-20 minutes depending on preferred crispiness. A cold or preheated oven can be used, and bacon can be placed on a cooling rack on a tray to cook.", "Put the bacon in a hot oven on a non-stick surface for 10-20 mins."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["On aluminium foil in a hot oven for 10 to 20 minutes depending on taste.", "As long as you make sure it doesn't stick, you can cook it at any temperature until it looks ready. Some people put it in a cold oven and then heat the oven to 400\u00b0F for about 15 minutes."]]}
{"answers": [{"sents": [{"text": "Storing bread in the freezer you can store for several days and keep it soft.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To eat, remove from the freezer and put in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35/Daniel Moura", "score": 19}}, {"sents": [{"text": "Bread in the freezer will stay edible for a long time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Freezing doesn\u2019t much affect the texture of the bread either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The downside is that you have to thaw or toast the bread before you can eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bread in the refrigerator will keep longer without going stale or moldy.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The downside is that the texture of the bread changes when it is refrigerated.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I notice it quite a bit, but my wife doesn\u2019t seem to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plastic is a good way to keep bread on the counter, but you want to make sure that it is completely cool before wrapping it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If the bread is still warm, the plastic will trap the escaping water vapor and the bread will get soggy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warm fresh bread should be allowed to (at least mostly) cool either on the counter or in an open bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it is mostly cool, a paper bag is a good way to keep it if you need to put it in something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any remaining water that is going to come out of the bread won\u2019t pool up on the bread\u2019s surface like it would while stored in a plastic bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For artisan bread, I usually wrap it in aluminum foil and keep it on the counter.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I don\u2019t have any reason to believe that this is somehow better than other methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes stale after a couple of days, but if it\u2019s not eaten by then we will toast it or make French toast for breakfast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/999/Al Crowley", "score": 15}}, {"sents": [{"text": "Bread goes stale in the fridge as you are storing it at the quickest stealing temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The moisture migrates in the starch from alpha to beta cells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should never store bread in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trust me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to be a baker and it was one of the first things we learned at college in baking technology.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fridge will inhibit mould but pointless if it is stale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can pop the bread in the oven for short while which will temporarily migrate the moisture back restoring freshness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9705/Bonnie", "score": 5}}, {"sents": [{"text": "The best way to store bread I have found is in a good stone container that is keeps airtight.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The stone container keeps the bread away from light and keeps the bread in normal temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also keeps mold away very good, especially when washed every now and then with diluted lemon juice or vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 4}}, {"sents": [{"text": "If you take the danish \"rugbr\u00f8d\" (I think the closest english version is rye bread)...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it gets really hard, dry and dull tasting if you put it in the fridge, though it'll be able to keep of the mold for a while longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69/cyberzed", "score": 3}}, {"sents": [{"text": "The freezer is absolutely the best place to store bread you want to keep for more than a day or two (depending on the bread - baguettes keep fresh for only hours, multi-grain sourdough for much longer).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Suck the air out of the bag so it doesn't get frosty, and slice before freezing if you want to use it by the slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few seconds in the microwave and the previously-frozen slice will be in very good shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This won't work as well for something really crusty - the crust will lose it's crunch -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you really can't keep crusty bread long no matter what you do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't keep bread in the refrigerator.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It will go stale and get moldy quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/599/McKenzieG1", "score": 3}}, {"sents": [{"text": "Best way to store bread, including baguettes, is in the freezer where it can keep for months.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Reheat by placing straight into a hot oven from the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bread will crisp up and be just as if you had just baked it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bread that has gone a little bit stale can be lightly moistened with water all the way round, then placed in a hot oven to crisp up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never store in plastic if possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A thick brown paper bag will keep it pretty fresh on the counter for a couple of days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't get through a loaf that quickly, it's worth freezing half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20628/Nadine Orlie Abensur", "score": 2}}, {"sents": [{"text": "I've always stored my bread in a dry, dark cupboard or drawer.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I would assume that a bread box would accomplish the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bread stored this way has generally lasted me 2 weeks before mold even begins to start growing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing to keep in mind is to keep your bread stored in an airtight fashion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't, you risk your bread drying out quicker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My experience with keeping bread in the fridge results in faster molding, and dryer bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32/Jacob R", "score": 1}}, {"sents": [{"text": "My favorite place to store bread is in my mouth/tummy :P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On a serious note: we've tried storing it in various places and each seemed to have enough downsides (coupled with how much we enjoy good, fresh bread) that we decided it was worthwhile to just buy and make it more frequently", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then it was to try to preserve it longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26/BarrettJ", "score": 1}}, {"sents": [{"text": "I bake bread frequently and store it upright on the cut end on my breadboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a crusty loaf and the crust will get soft if wrapped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't last long in our house", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so long term storage isn't a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a way to restore the crisp exterior if you must wrap it in plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Preheat oven to 375 degrees Fahrenheit. Sprinkle a little water on the loaf or pat it with a wet hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place on the middle oven rack for a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will crisp up almost as much as when it was fresh but it must have had a crisp crust to begin with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This doesn't work on the fluff from the supermarket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75440/Peasantmama", "score": 0}}], "question": {"question": "Why should/shouldn't I store my bread in the fridge/freezer/breadbox/plastic bag/etc?", "title": "What are the pros and cons of storing bread in various locations?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><bread>", "link": "cooking.stackexchange.com/questions/61", "author": "cooking.stackexchange.com/users/24/thelsdj"}, "example_id": "40_11", "summaries": [["The freezer is the best place to store bread for more than a couple of days, especially with bread like baguettes that may only keep fresh for a few hours on the counter. The refrigerator can stop bread from getting stale or mouldy, but it also changes the texture. Once cooled, bread can also be kept in plastic or wrapped in aluminium foil on the counter.", "While the freezer is by far the best place to store bread, it will keep quite well if wrapped in plastic or foil. The fridge is ok but the quality will quickly decline."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The freezer is the best place for storing bread.", "The refrigerator will keep it for longer but the quality declines.", "You can wrap bread in plastic or aluminium foil."]]}
{"answers": [{"sents": [{"text": "Alphabetically works best for us.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have a friend", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that does alphabetically by sweet and savory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43/Dinah", "score": 11}}, {"sents": [{"text": "Here's what I finally came up with", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I'm very pleased with this solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The jars are from Amazon.com , the labels are printed using a Dymo LabelWriter Twin Turbo , and the shelf is a 3-Tier Bamboo Expanding Shelf from Container Store .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My recommendations: Use a label maker if you have one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having everything printed the same way makes it prettier and also easier to scan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using exclusively the same type of containers simplifies storage and also makes it easier to scan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the labels towards the tops of the containers, so they're visible above the tops of the next row down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This stair-step shelf expands to fit the horizontal space available, and can probably fit about 60 containers, which should be enough for anyone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've gone with alphabetical order, which I've found to work very well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has the advantage of being objective - there's no question where something belongs, and no taxonomical discussions about what category nutmeg belongs in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, this setup give me pleasure every time I look at it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66/Herb Caudill", "score": 10}}, {"sents": [{"text": "I sort mine primarily by pairing the ones that are most often used together, like I have cumin and coriander together...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "just like oregano, rosemary and thyme.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt and pepper will always be living next to each other in my kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69/cyberzed", "score": 6}}, {"sents": [{"text": "I keep my spices in half-pint mason jars in a cabinet labeled with a sticker from a label maker.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The cabinet has three shelves (top to bottom):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whole spices like cumin, mustard and fennel seeds up top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the Middle I keep powdered spices like paprika and turmeric, along with ground up blends like taco seasoning and curry powder made from the stuff on the top shelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bottom shelf has dried herbs (thyme, rosemary) and extracts (vanilla, almond).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way the most frequently used ones are on the bottom two shelves where I can get them easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mason jars fit together well, they fit great in the narrow cabinet two up two across and three deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6532/Joe Flynn", "score": 3}}, {"sents": [{"text": "I have a magenetic strip on the wall of my kitchen with little containers stuck to it", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "- I find it's quickly accessible and looks cool ;-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78/Kevin Davis", "score": 1}}, {"sents": [{"text": "I have two methods that work well together:First, I keep different \"families\" of spices together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, the ginger, cumin and turmeric generally live near each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep the oregano, thyme, basil and rosemary in their own area as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second method is to use different shapes/sizes of containers for different spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those which I use often and with different \"families\" (like salt, pepper or ginger) have distinctive shapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dried herps are kept in little round plastic boxes, whereas ground spices are generally in shakers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is to have a spice rack on the inside of the cupboard door, where all the spices are displayed in a way that is easily readable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 1}}, {"sents": [{"text": "I keep them in a lower corner cabinet (lazy-susan style), stickers with labels on caps, like kinds together, most frequently accessed on the ends nearest the opening.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6541/Monica Cellio", "score": 1}}, {"sents": [{"text": "My spices are too numerous to conveniently store in one spot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually buy bulk spices at Whole Foods, and refill my own shaker jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When practical, I buy whole spices for maximum flavor retention, and grind them myself with a coffee grinder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extra bulk spices and whole spices are stored in my freezer for longevity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once ground (or in leaf form), spices go on a rotating carousel, sorted by category (green herbs, peppers and pungent spices, etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ones that receive rarer use (turmeric, garam masala) or came in their own shaker containers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(garlic powder, onion powder) go in the cupboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ALL of my spices have labels for when they were purchased.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've learned the hard way that it's the only way to make sure you're rotating spices before they lose the subtler flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Green herbs and ground spices lose their flavor especially fast, especially if they are stored in plastic bags or jars that do not seal well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 1}}, {"sents": [{"text": "I have two rotating carousels in my cabinet -- because of the height of my shelves, only small containers can fit on the top of one.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I have spices on one, and herbs and extracts on the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also have a drawer with larger containers and bags (used to refill containers, mostly whole spices), and larger items (cinnamon sticks, dried peppers)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 0}}, {"sents": [{"text": "I keep them on tiered shelving units you can buy at any organization or kitchen store", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "and I arrange them alphabetically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "Two shelves gives me a first cut at sorting spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know which spices belong up, and which down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This roughly halves the size of the problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, a large variety of different jar types makes each spice quickly recognizable.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Big jars do for the popular spices, small jars for the ones I use once a year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Oregano belongs in an old Rohrig scrip bottle from the 70's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marjoram and Savory share a single bottle type, but have distinct labels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My mother kept her spices in a drawer with color codes painted on the caps.", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "She could quickly pick out what she wanted without lifting the jars to look at labels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Going that route lets you use lots of identical jars, and finding a color code is faster than reading", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 0}}, {"sents": [{"text": "I put my \"spice\" rack on the back of the door to my pantry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I went to Bed Bath & Beyond and they have this over the door rack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The top two shelves are used for baking and the bottom two shelves are used for cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can easily see every spice that you have and they are very accessible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I absolutely love having the spices this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only are they easy to get to, but it also frees up counter space or shelf space in a pantry that would normally be dedicated for spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6499/AtlasRN", "score": 0}}, {"sents": [{"text": "Check out Alton Brown's method in Good Eats: velcro on the back of a cupboard door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy access and a clever way to maximize storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, a great show!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31320/matthew.bassett", "score": 0}}], "question": {"question": "Spices have always been the hardest thing for me to keep track of in the kitchen. I'm interested in specific recommendations for    hardware (containers, labeling, shelving, etc.) and   organization schemes (alphabetical? categories?)    in order to make it easier to find the spices I'm looking for.", "title": "Recommendations for spice organization strategies", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><spices><organization><pantry>", "link": "cooking.stackexchange.com/questions/68", "author": "cooking.stackexchange.com/users/66/Herb Caudill"}, "example_id": "40_13", "summaries": [["Using the same size of container makes storage and location easier, but a variety can make different spices easier to identify. Containers can be stored in a drawer with labelled caps, on a magnetic wall strip or in a cabinet using a carousel or tiered shelving units. Spices can be ordered alphabetically or together with similar spices and by frequency of use.", "There are several ideas given: in alphabetical order or coloured coded; Using the same type of container with a printed label; a tiered or carousel storage system is easy to see."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Using exclusively the same type of containers simplifies storage and also makes it easier to scan."]], "clusters_orig": [[[["Alphabetically works best for us.", 1], ["I've gone with alphabetical order, which I've found to work very well.", 1]], [["I sort mine primarily by pairing the ones that are most often used together, like I have cumin and coriander together...", 1]], [["I keep my spices in half-pint mason jars in a cabinet labeled with a sticker from a label maker.", 1], ["Using exclusively the same type of containers simplifies storage and also makes it easier to scan.", 1]], [["I have a magenetic strip on the wall of my kitchen with little containers stuck to it", 1], ["I keep them in a lower corner cabinet (lazy-susan style), stickers with labels on caps, like kinds together, most frequently accessed on the ends nearest the opening.", 1], ["I have two rotating carousels in my cabinet -- because of the height of my shelves, only small containers can fit on the top of one.", 1], ["I keep them on tiered shelving units you can buy at any organization or kitchen store", 1]], [["After that, a large variety of different jar types makes each spice quickly recognizable.", 1]], [["My mother kept her spices in a drawer with color codes painted on the caps.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["In alphabetical order.", "By order of spices that go well together.", "Use the same type of container and label them.", "In a rotating cabinet, a tiered shelving unit or a magnetic strip on the wall.", "Different kinds of jars make them easily recognisable.", "Colour codes are a good idea."]]}
{"answers": [{"sents": [{"text": "Common U.S. Volume Measurements: 1 tbsp =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tsp 1 fl oz =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 tbsp 1 cup =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "8 oz", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 pint", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= 2 cups 1 quart = 4 cups 1 gallon = 4 quarts Common U.S. to Metric Conversions: 1 oz ~ 30 mL 1 cup ~", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "237 mL 1 quart ~ 1 L 1 oz = 28.4 g 1 lbs =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "0.45 kg Common Metric to U.S. Conversions: 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "kg =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2.2 lbs Online Converters:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Google : Type a conversion such as \" 1 tbsp in mL \" and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it will automatically convert it for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is generally the fastest option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wolfram Alpha :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same idea, gives you a little more information and lets you disambiguate between similar measurements (e.g. US tablespoons vs. UK tablespoons).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Convert-Me - Cooking Ingredients : Converts to every well-known measurement at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can convert (approximate) volume to weight and vice versa, for many ingredients. Food.com Measurement Converter : Same thing, a little easier to use, but slower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "iPhone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/iPad: Kitchen Calculator ConvertBot Smart Chef Conversions Cookulator Convert ...or just search the App Store .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Android: Unit Converter Ultimate Cooking Conversions ...or just search the Play Store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Printable Conversion Charts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking Measurement Equivalents (InfoPlease) Measurement and Conversion Charts (StartCooking) Conversion Tables (Delia Online) Converting Recipes to Metric Measures (The Metric Kitchen) Heirloom Weights & Measures (About.com) - archaic/non-standard measurements", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note: Use your browser's \"print selection\" feature to print just the conversion chart)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 18}}, {"sents": [{"text": "Found this to be very helpful:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11200/Divi", "score": 4}}, {"sents": [{"text": "If you are serious about cooking, buy some of the measuring cups with multiple different scales, similar to this one: Not only you will not have to convert the units, because many of the cups have both US and metric scales, but you avoid weighting flour, sugar etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Real time saver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23738/Petr", "score": 2}}, {"sents": [{"text": "From wikipedia: teaspoon (tsp): 1/6 ounce tablespoon (tbsp): 3 tsp, 1/2 oz fluid ounce (fl oz): 2 Tbsp, 1 oz jigger (jig): 3 tbsp, 1.5 oz cup (c): 16 tbsp, 8 oz pint (pt): 2 c, 16 oz (\"A pint's a pound the world around\" - both have 16 ounces.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "quart (qt):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 pt, 32 oz gallon (gal):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4 qt, 128 oz", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31/forefinger", "score": 1}}, {"sents": [{"text": "So, this is my first answer on stackexchange", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm new here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hello to the community :DThe answers above are very good, but I want to add one more app where the cooking units can be converted very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example for cups, quarts or liter: 4 cups (US) to quarts (US) 4 liters to cups (US) For more conversions you can see the latest conversions of the volumes category directly on the website.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Disclaimer: I'm a programmer and developer, and work on my project CalculatePlus in my spare time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This free tool allows you to do quick online calculations and conversions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52081/henryhollow", "score": 1}}, {"sents": [{"text": "If you're trying to convert to metric, and you're getting your recipes from the web, you can also use a browser plugin I wrote which I believe is more convenient than the other suggested solutions, since it displays the conversion result directly in the recipe when you press a button:", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Everything in [\u2026] was added by this plugin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also converts from volume to weight for many common ingredients (e.g. \"10 tablespoons sugar\" is converted to \"125g\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The plugin is available for Firefox and for Chrome (free software with no ads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wrote it as a birthday gift :-).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62098/Falk H\u00fcffner", "score": 0}}], "question": {"question": "I found a recipe that's using one or more measurements that I don't recognize. How can I convert it to a unit that I use locally?    Alternative question template: (to improve searchability): How can I convert an Imperial weight or volume measurement (tsp, tbsp, cups, ounces, pints, quarts, gallons, pounds) to an equivalent Metric measurement (g, kg, mL, L)?", "title": "How do I convert between the various measurements?", "forum": "cooking.stackexchange.com", "question_tags": "<conversion><measurements>", "link": "cooking.stackexchange.com/questions/76", "author": "cooking.stackexchange.com/users/31/forefinger"}, "example_id": "40_14", "summaries": [["Rather than converting the units manually, use a browser plugin to convert them automatically or find a measuring equipment that has US and metric scales.", "You can either install an app or web plug that will convert the measurement for you in the recipe or buy a measuring cup that shows the different systems."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can buy a measuring cup that shows imperial and metric measurements.", "There are apps and plug-ins that convert measurements for you."]]}
{"answers": [{"sents": [{"text": "There are several alternatives, but the most common I know of are tapioca flour and arrowroot powder/flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That said, most cornstarch substitutes aren't appropriate for pies, because they break down under high heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only substitutes for corn starch that I'd use in a pie are potato starch and tapioca.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tapioca powder can be hard to find in some areas though; I usually get it at Asian grocery stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 11}}, {"sents": [{"text": "ClearJel is a product you may want to look at.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 2}}, {"sents": [{"text": "Did you whisk the cornstarch in water separately before combining it?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I think that reduces the starchy taste a little bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, maybe try a roux?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never heard of using it in baking, but it will thicken things without adding a starchy taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See http://en.wikipedia.org/wiki/Roux", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31/forefinger", "score": 1}}, {"sents": [{"text": "We have a person with Celiac disease in our family, so generally we make the substitution the other way around, but generally you can substitute 2-3 parts flour for one part cornstarch to get the same thickening properties.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Unfortunately flour generally imparts more flavour than cornstarch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47/Eclipse", "score": 1}}, {"sents": [{"text": "I like to use Xanthan gum.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It works really well and a little bit goes a long way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't add any additional flavoring to the recipe either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I highly recommend it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6499/AtlasRN", "score": 1}}, {"sents": [{"text": "Any starch will work, so cornstarch, wheat flour, tapioca flour, potato starch, whatever.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The results will be slightly different, as different starches require different ratios with liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that you can safely reduce the cornstarch in the pie, as the amount required to actually taste it (on top of your fruit, sugar, etc!) is probably quite a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most pie recipes I've seen have used wheat flour, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What kind of pie?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45/Harlan", "score": 0}}, {"sents": [{"text": "Cornstarch will taste uncooked if it doesn't reach near boiling during cooking.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In the recipe maybe it would be better to cook the cornstarch first as if making custard, then stir it gently into the filling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if they are fruit pies, how about using more fruit and no thickener?", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That's how I make apple pies, and they're fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or arrowroot would thicken at a lower temperature than cornstarch so that might work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It gives a clearer, more transparent glaze too, which could be prettier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40566/Carole", "score": 0}}, {"sents": [{"text": "Absorptive thickeners - nut meals, breadcrumbs - work well in some pie fillings, though the texture and color is different.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 0}}, {"sents": [{"text": "One thing I do with apple pies (that I would suppose you could do with at least the pear half of this pie) is to mix some dried fruit (dried apples for an apple pie) in with the fresh fruit, to sponge up some of the juice - it also means that the filling collapses less than when it's all fresh.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I already upvoted @Aaronut's tapioca suggestion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- tapioca was the only thing we used for this purpose in my family.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34242/Ecnerwal", "score": 0}}, {"sents": [{"text": "If you cook the cornstarch in the liquid when you add it that will improve things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another alternative is to use Agar Agar, which is a seaweed derived gel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's expensive, but clear and quite amazing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also , Heston Blumenthal uses it Happy Pie!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40571/user40571", "score": 0}}], "question": {"question": "I made a some pies a couple of days ago. The recipe called for cornstarch and it thicken the filling after it came out of the oven. The only thing is I could taste a bit of the cornstarch when I was eating the pies. I would just use less of it but I am afraid of making my pies to runny without the cornstarch.   Is there an alternative to cornstarch to thicken the pie filling or should I just use less and hope I still use enough?", "title": "Is there an alternative to cornstarch when used to thicken a pie filling", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><baking><pie><cornstarch>", "link": "cooking.stackexchange.com/questions/105", "author": "cooking.stackexchange.com/users/27/Kyra"}, "example_id": "40_16", "summaries": [["Different starches like tapioca flour, arrowroot, wheat flour or potato starch can also be used as substitutes, although they may need different quantities and/or methods. Xanthan gum or agar agar can also thicken the mixture, or you could try absorbing some of the liquid with breadcrumbs, nut meals or dried fruit. To improve the taste of cornstarch, make sure it is mixed with water before adding and that the filling reaches boiling temperature.", "Make sure the cornflour is correctly dissolved and cooked. You can replace it with any starchy product."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Any starch will work as a replacement: flour, xanthan gum agar agar, tapioca, potato starch, arrowroot. You can also use something that will absorb the filling like breadcrumbs.", "Make sure to whisk the cornflour in water separately first. It also needs to boil during cooking.", "Try mixing dried fruit in with the fresh fruit."]]}
{"answers": [{"sents": [{"text": "There are cultured soy and coconut milk products (generally sold with yogurt) which can be used as a sour cream substitute; it's frequently advisable to add a little extra vinegar or lemon juice as these products don't generally provide as much kick as real sour cream.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75/Guildencrantz", "score": 11}}, {"sents": [{"text": "Sour Supreme is one brand of soy-based, non-dairy substitute.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 8}}, {"sents": [{"text": "You can create many vegan variations with silken through extra firm tofus; from ricotta cheese on down to sour cream.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "There are many recipes out there for making your own sour cream .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem with some brands, such as Sour Supreme (whose product is very authentic to taste), is that (in responding to the vegan tag) some of their products contain casein (an animal by-product).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're just lactose intolerant then full steam ahead, but if you're vegan that is a choice you will have to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some vegans have no objection to casein or other similar trace additives, others do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some do not eat honey because it can contain animal parts, others do eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 7}}, {"sents": [{"text": "The Tofutti Sour Supreme does not contain casein, and is a great vegan substitute for sour cream.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Avoid Yoso, for some reason it is sweet, it was disgusting on tacos, I also found that both their sour cream and yogurt taste powdery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As someone mentioned above there are lots of recipes for making your own using silken tofu, lemon juice and I can't remember what else (I remember making one from the cookbook La Dolce Vegan that was pretty good).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another amazing veg product is Vegenaise, it is a mayo replacement, but it tastes great in place of sour cream on potatoes and some other recipes, depending on what you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2362/user2362", "score": 2}}, {"sents": [{"text": "Vegan Gourmet Sour Cream Substitute is dairy-free, casein-free, does not contain any hydrogenated oils, and is very delicious.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2376/Gail", "score": 2}}], "question": {"question": "Is there some kind of milk-free sour cream available, to use as substitute due to an allergy?", "title": "Is there a milk-free sour cream?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><milk><allergy><sour-cream><dairy-free>", "link": "cooking.stackexchange.com/questions/119", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "40_18", "summaries": [["Several soy and coconut milk-based products exist, including the Tofutti Sour Substitute and Vegan Gourmet Sour Cream Substitute, but it may be advisable to add extra vinegar or lemon juice to more closely match the flavour. You can also make substitutes for sour cream and other products using tofu.", "There are many vegan alternatives on the market. You can also create your own using tofu or add vinegar or lemon juice to vegan cream."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There are vegans alternatives to cream available. It is advisable to use vinegar or lemon juice to add sourness.", "There are several vegan sour cream products available.", "You can create sour cream using tofu."]]}
{"answers": [{"sents": [{"text": "Depends on the rice, of course - here are the most common types: White rice: 2:1 Brown rice: 1.5:1 Jasmine rice: 1.1:1 Wild rice: 4:1, but immediately wash with cold water and drain when done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 25}}, {"sents": [{"text": "There isn't really a simple answer to this question due to the many variables of personal preference, rice type, water hardness, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest buying a proper rice cooker: Zojirushi NP-HBC10 5-1/2-Cup Rice Cooker and Warmer with Induction Heating System, Stainless Steel .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I love mine!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice cooker has precise instructions and measurements for each type of rice, even the more obscure types.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 16}}, {"sents": [{"text": "You're better off going with 1\" above the rice as a guide, if you're boiling long grain white rice, rather than a ratio of liquid to rice. (except minute rice -- my neighbor once asked me your same question, and I later found out she was cooking minute rice ...", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "oops)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going for paella, where it's a really wide dish, then I go with about 2:1, but some of that liquid might come from tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm cooking risotto, I tend to heat up twice the amount of stock as rice, but I might not use it all -- and if I think I might run out, after adding a ladle of stock to the rice, I'll add some water to heat up so it'll get a chance to warm up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(and it helps to have some extra liquid left over to deal with reheating leftovers) And mentioning leftovers -- unlike @Dinah", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I never cook less than 2c.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of rice at a time -- leftovers come in handy for rice salad or nasi goreng (Indonedian-style fried rice), or to package up with whatever the main dish was for lunches the next day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 9}}, {"sents": [{"text": "We typically eat jasmine rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For 2 people we use 1/2 c rice to 3/4 c water.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "After boiling and letting the boiling settle, cook for 7 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43/Dinah", "score": 4}}, {"sents": [{"text": "Totally depends on the rice - I usually read the back of the bag or whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31/forefinger", "score": 2}}, {"sents": [{"text": "For simplicities sake, I go for a ratio of 2:1.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If there's still water in the rice after it's cooked, just keep it on the heat with the lid off for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also - If you're going to cook rice this way, it's important that you don't stir it whilst cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/209/seanyboy", "score": 1}}, {"sents": [{"text": "I use a 1:1.5 ratio for boiling white rice, 1:2 for brown rice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The ratio depends on how processed the rice is and on cooking method used rather than rice type.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My method is to add rice and water (salt) to pot, keep a lid on at all times, bring to a boil, leave on low heat and turn off heat 5-10 min before done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aways successful that way, no stirring or draining needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "White rice done in 20min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brown rice a bit more tricky but cooking on low heat for 40 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "should do the trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not using a lid would let more water evaporate, thus more water needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can fluff it up with a fork afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9608/Heidi Larsen", "score": 1}}, {"sents": [{"text": "It also depends how you want to cook the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Steaming, boiling, in the oven, pilau...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 0}}], "question": {"question": "When making rice, what is the proper ratio of water that I should use?", "title": "Proper ratio of Water to Rice", "forum": "cooking.stackexchange.com", "question_tags": "<rice>", "link": "cooking.stackexchange.com/questions/190", "author": "cooking.stackexchange.com/users/17/Donut"}, "example_id": "40_21", "summaries": [["This depends on the type of rice, although usually a ratio of 1.5 or 2 parts water to one part rice should be used. Wild rice should be cooked in more water, then rinsed and drained when done. Another guide is to add an inch of water above the rice rather than using a ratio. Parboiled rice needs less water.", "It depends on the type of rice. The ratio is about 2:1 for white rice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It depends on the type of rice. The ratio is around 2:1.", "If working with cups, then half a cup of rice to 3/4 of a cup of water.", "Allow for about 1\" of water above the rice."]]}
{"answers": [{"sents": [{"text": "Unglazed quarry tile.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Preferably 3/4\" to 1\" thick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 25}}, {"sents": [{"text": "Heat up a cast iron skillet and the broiler on your oven until everything is as hot as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flip the skillet upside-down, put the pizza on top, and put everything under the broiler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The goal is to cook with as much heat as possible as quickly as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also try it over the barbecue, which is a bit easier to manage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Your Cast Iron Pan as a Pizza Stone", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/124/Michael Mior", "score": 18}}, {"sents": [{"text": "Peter Reinhart, in his book American Pie, My Search for the Perfect Pizza , has a great break-down of different home-baking situations and his advice on how to bake the best pizza in each situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first situation he addresses is Standard Home Oven with No Baking Stone .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can read it in full at the link above, but here is my summary:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your problem in this situation is lack of thermal mass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are three solutions: Lightly oil your pan before building your pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake on the lowest shelf of oven, closest to the heat source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hot oil will essentially fry the bottom of your pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experiment with placement to balance baking of crust and toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Create a thermal mass by preheating a thick inverted sheet pan or inverted large cast iron pan (or a cast iron pizza pan ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start on the middle shelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not oil this beforehand as it will smoke, but just before placing your pizza on this, give it a quick squirt of cooking spray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the bottom of your pizza is baking too fast with method #2, switch your oven to broil for five minutes before placing your pizza onto the makeshift hearth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as you slide in your pizza, switch back to normal bake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The residual heat from the broiler will even out the bake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless of which option, he says, be sure to preheat your oven for 45 minutes instead of the usual 15 for most baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jim Lahey, in his beautiful new book, My Pizza , has an added trick for the electric home oven that is designed to work with a pizza stone, but could be adapted for the sheet or cast iron pan method above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He points out that most home ovens are set to shut off when they reach a certain temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He's devised a method to trick the oven for maximum heat: . . .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "place the stone [or makeshift \"hearth\"] on a rack about 4 inches from the top heating element and preheat, on bake, at 500\u00b0F for the usual 30 minutes, Then to boost the heat of the stone without the oven's elements shutting down, open the oven door a few inches and leave it ajar for about 30 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the ambient heat will escape, but the stone will stay just as hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now close the oven door and switch to broil for 10 minutes to heat the surface to the maximum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open the door and slide the pizza in to broil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(...) With the door closed, broil . . .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "until the crust is adequately charred but not burnt and the toppings are bubbling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10360/Callithumpian", "score": 8}}, {"sents": [{"text": "A wood-fired brick oven at 900\u00b0", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6170/MarkS", "score": 7}}, {"sents": [{"text": "You should buy a pizza stone, but if you don't have one you can bake it directly over the grid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way will be more crispy than over a iron baking pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35/Daniel Moura", "score": 4}}, {"sents": [{"text": "In addition to using floor tiles (I have tiles of about 0.75 cm thick, which isn't enough), I cook my pizzas in two cycles in an electric oven that has a grill function.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I put the oven at the highest temperature with the grill function on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I place the shelf with the floor tiles as close to the grill/heating elements as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I let that heat up until the oven is at the right temperature (~235-250 C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then quickly put the shelf in the middle and turn off the oven and let the pizza sit on the tiles for 5-6 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I take the pizza out and reheat the tiles at maximum temperature (put them close to the heating elements again).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I relocate the shelf with the tiles to the middle and put the pizza in again (this time with the grill function turned off).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it bake for 5-10 minutes, although I just monitor the pizza visually as the crust can char very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way of doing this is taking the first cycle I described above, but without toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake the dough until it is almost starting to brown (look at the edges specifically, because they will stay exposed in the second cycle) and then add toppings and continue with the rest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is now my go-to way to ensure a good crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No soggy pizza ever again!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then bake a few extra bases and put them in the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26741/Jan M.", "score": 4}}, {"sents": [{"text": "I use marble with success.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has to be veinless though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/207/Recep", "score": 3}}, {"sents": [{"text": "I'm using this wonderfull pizza oven at home: It heats up to 400\u00b0C (750\u00b0F) and is specially designed for baking pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It costs about $100, but I couldn't find any reference in the US for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I'm from germany)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2131/Sven", "score": 3}}, {"sents": [{"text": "I usually bake it in the oven over the grid, but you should use an iron baking pan if the dough is too soft.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Absolutely avoid microwave, even with the crisp plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16/Wizard79", "score": 2}}, {"sents": [{"text": "Any reasonable pizza stone you can buy on amazon that will fit in both your oven, and more importantly, on your grill, will be fine.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The heat matters far more than the fanciness of the stone (and as others have said, a cast iron skillet flipped upsidedown works great as a stone).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would highly recommend grilling your pizza as you can often get the grill to higher temperatures than your oven and this heat will pay off in perfect thin crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/459/AdamF", "score": 2}}, {"sents": [{"text": "I use a baking pan, and a dough recipe that results in more Sicilian type pie.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The crust is not too crispy, and the dough is nice and thick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/145/Covar", "score": 1}}, {"sents": [{"text": "I use two layers if soapstone tiles that were left over from our bathroom renovations.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I let them heat up properly for at least 1/2 an hour at my ovens max temp (250 C).I checked with the supplier", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they are approved for food purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very common in Finnish wood ovens apparently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5081/Niklas", "score": 1}}], "question": {"question": "For Pizza cooking at home. What is the best alternative to the pizza stone?", "title": "For Pizza cooking at home. What is the best alternative to the pizza stone?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><pizza>", "link": "cooking.stackexchange.com/questions/227", "author": "cooking.stackexchange.com/users/112/Zepplock"}, "example_id": "40_23", "summaries": [["Unglazed floor tiles, soapstone and marble can be used as a base, or a hot, wood-fired brick oven . When baking in a kitchen oven, try using an iron baking pan or cast iron pan, or cook it over a grid. Where available, use the grill function.", "You can use a tile like marble or quarry stone. Alternatively, use a cast iron pan."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There are a lot of different tiles and stones that you can use, such as soapstone, quarry tiles or marble.", "You can use a cast iron pan or iron baking pan.", "A wood-fired brick oven is perfect."]]}
{"answers": [{"sents": [{"text": "Determine correct ratio of food to salt. Add more food until proper ratio is achieved.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Or just serve extra beer with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 38}}, {"sents": [{"text": "I sometimes add a bit of lemon juice... works to a degree.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 33}}, {"sents": [{"text": "Slice a raw potato and add it to the over-salted sauce.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As it cooks it'll draw in the salty liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to add more liquids to keep the sauce from drying out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33/Kev", "score": 19}}, {"sents": [{"text": "Good practice is to under-season food when cooking and adjust the seasoning at the end if necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very difficult to fix over-seasoned food at the end of cooking.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/141/LeopardSkinPillBoxHat", "score": 14}}, {"sents": [{"text": "Spice it generously with pepper, curry and/or hot chili!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When's very hot and spicy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you don't taste the salt as much any more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you will be very thirsty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1377/nalply", "score": 5}}, {"sents": [{"text": "Parsley, or other very leafy stuff.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Specifically, I've noticed that adding parsley to a dish that's too salty works wonders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's good for almost any sauce you're making, as well as pasta or casserole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably won't work so well with over-salted meat though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps a parsley and mint sauce for the meat?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 4}}, {"sents": [{"text": "If the curry gets too salty, adding 2 to 3 wheat flour dough rolls helps a lot.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It just absorbs salt the same way as raw potato does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And for dry cooked food (i.e. food without curry) adding lemon juice works perfectly for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12647/neyo", "score": 2}}, {"sents": [{"text": "I made a potato lentil soup and used some ham base.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wow...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too salty....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Added a couple of packets of spllenda and two TAB of balsamic vinegar....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Really helped...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slightly worried about it as it gets used up...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wondering g if the salty flavor will return as some evaps....!????", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thinking about adding more potato to help that??", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Well, rinsing the pulled pork worked wonders!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No problem bc we wanted to add sauce to it anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15021/Arby", "score": 1}}, {"sents": [{"text": "You can't remove salt from a dish once it's added, so Shog9 has the only correct answer to this question: add more ingredients to dilute the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The commonly suggested \"remedy\" of adding potato in various forms is only really attempting to mask the salt flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does nothing to actually remove the salt from the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any starch will lessen your perception of saltiness, hence why so many starchy dishes (think baked potato) require higher levels of salt to taste good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding starch to the dish (potato starch, cornstarch, etc.) or serving the dish with a starch (bread, pasta, potato, etc.) can lower the perceived saltiness of the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do keep in mind that starch is not a panacea, as parts of the dish may still taste salty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, while starch does mask our perception of saltiness, it also masks other flavors as well, so your dish will taste blander overall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37131/JS.", "score": 1}}, {"sents": [{"text": "Like a chef-instructor told us in one of our first classes: heavy cream fixes everything.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Specifically, fat fixes oversalting if the dish can handle more fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fat coats the tongue which prevents as much salt from hitting your taste buds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a very heavy, fatty sauce, it will need much more salt than, say, a tomato sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes heavy sauces challenging to season, but it can save your ass if you oversalt something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60392/ChefAndy", "score": 1}}], "question": {"question": "I imagine this depends on what the food is. With spaghetti, you can add water or change water if you detect it on time. But what about grilled meat? Or a tomato sauce?", "title": "How to fix food that got extra salty?", "forum": "cooking.stackexchange.com", "question_tags": "<salt><flavor>", "link": "cooking.stackexchange.com/questions/255", "author": "cooking.stackexchange.com/users/89/Vinko Vrsalovic"}, "example_id": "40_25", "summaries": [["It is difficult to correct over-seasoned food, but you can increase the other spices to match or the other ingredients to bring the recipe back to the right balance. Cream, raw potato slices, lemon juice and heavy cream can also help, as can 2 to 3 wheat flour dough rolls in an overly salted curry.", "You can try many different techniques to cover or remove the saltiness but in general it is very difficult to cover it up."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Add more food until it becomes less salty.", "You can try techniques such as adding a raw potato, adding lemon juice or parsley. You can also try adding heavy cream or adding some bread rolls to absorb the saltiness.", "It is near impossible to correct saltiness."]]}
{"answers": [{"sents": [{"text": "Kosher salt and a small amount of vegetable oil. Scrub the pan with the salt on a rag or paper towel, if there are stubborn bits mix a couple drops of oil with the salt, wipe dry with clean towel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you use a wet method to clean the pan re-heat it after cleaning to make sure it is completely dry before storing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 36}}, {"sents": [{"text": "Besides what @Janelle said, for really stuck on stuff, use a similar process as you'd use to deglaze the pan --", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "While the pan's still hot (or heat it back up if you've let it cool), and then add some cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some should instantly steam, and should hopefully be hot enough to boil a little. (don't add so much water that you cool down the pan).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scrape the bottom (I use a wooden spatula), dump out the water, and if there's still lots of stuck on bits, repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait a minute, dump out the rest of the water that's puddled up, and wipe with a paper towel to dry, let any remaining water evaporate, and then a quick coat of oil before putting it away. update :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "per comments from event_jr : this technique may not be safe for carbon steel pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 21}}, {"sents": [{"text": "Another alternative is to go to an East Asian grocery and pick up a wok cleaner, which looks like a tiny little broom made of stiff sticks.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "It does more-or-less the same thing as the coarse salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find it particularly useful for cast iron grill pans, as it's easier to get leverage on burnt-on material than when using salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'll cost you maybe two dollars (US).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45/Harlan", "score": 17}}, {"sents": [{"text": "We use tap water + a cheap plastic-bristled kitchen scrub brush to get all of the food bits off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then put it on medium heat on the stove until it's dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The heat will sterilize for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why medium heat?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone told me it's better for the pan than using high heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It sounds logical but I have absolutely no real proof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43/Dinah", "score": 8}}, {"sents": [{"text": "I run mine under cold water and gently scrub it with a brush to remove any large stuck-on bits (it's well seasoned, so nothing really sticks to it).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then I stick it on the stove on high and when it's good and hot, I rub it down with a paper towel that's been dipped in Crisco or vegetable oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This kills any germs, removes any fine bits that might be stuck, and re-seasons the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Run the paper towel under water before you throw it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't, the resulting trash can fire will make you feel stupid, if not worse. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2042/Dave", "score": 3}}, {"sents": [{"text": "Pretty much same as all else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash with only a brush and hot water (while the pan is still hot) to get residue out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Except when I have fried something that will leave a taste, like fat fish (salmon, herring or similar).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I also use dish-washing liquid along with the brush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dry off on the stove after cleaning with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thing to remember is that cast iron will contain small hollows which should contain fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise everything will just burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feel with a finger if it \"feels\" fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise pour on some cooking oil and let it simmer in low heat for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Swipe off excess with a paper towel. /L", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/176/leiflundgren", "score": 1}}], "question": {"question": "I have a seasoned cast iron skillet, and I don't want to mess up the seasoning when I'm cleaning it.  What do I use and what don't I use to get it back to clean?  I've heard not to use soap and to make sure it is dry, but nothing beyond that.", "title": "How do you clean a seasoned cast iron skillet?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning><cast-iron><maintenance>", "link": "cooking.stackexchange.com/questions/261", "author": "cooking.stackexchange.com/users/63/plor"}, "example_id": "40_26", "summaries": [["A well-seasoned cast iron pan should be easy to clean with a brush and hot or cold water. Kosher salt can also be used, with some added oil on stubborn parts. Deglazing is also effective.", "You can simply use water and a brush to scrub off any food residue. You can also use salt and a little oil or a deglazing technique before rinsing."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Scrub the pan with salt and a little oil to remove residue.", "Use water and a brush while the pan is still hot.", "Deglaze the pan with water and rinse."]]}
{"answers": [{"sents": [{"text": "I can tell you a few things about artificial sweeteners!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alot of artificial sweeteners look nothing like sugar (in terms of their chemical makeup) and have very different properties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most are also sweeter than sugar (sometimes by a factor of hundreds)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so in the packets, you will find that they come along with alot of other, inert ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found this link for you that lists various artificial sweeteners and their properties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since most of them are nothing like sugar, you can't do certain things to them: such as heating to high temperatures or for example caramelizing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The link I gave you mentions which artificial sweeteners are safe for eg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "baking and includes some natural subsitutes as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not really familiar with their health aspects, but I found this link that discusses health issues with artificial sweeteners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this is useful to you!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/94/Kryptic", "score": 4}}, {"sents": [{"text": "For baking I try to use honey instead of sugar where ever I can.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, honey is expensive so I use for recipes that needs lots of sugar rather brown or raw sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For cooking honey works very well too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It often even enhances the overall flavour when a good honey is used.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I personally do not use artificial sweetener.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't like the taste, and I am not sure if it is shown that they do not have unintended side-effects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially, aspartame is very controversial in this sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 2}}, {"sents": [{"text": "The various artificial sweeteners and stevia can in general not be used to feed yeast or produce caramel.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Most are much sweeter than sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are controversial in regards to health effects, but then so is sugar.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The various \"raw\" sugars can have very different flavor profiles, as an example dark muscovado sugar often imparts a licorice note.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Agave syrup is somewhat \"in\" because of relatively low GI and should be added to the list.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1220/Krister Olsson", "score": 2}}, {"sents": [{"text": "Splenda, besides giving you the runs, is very hard to bake with.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "My wife had gestational diabetes so we tried baking with splenda and nothing turned out right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Splenda has no nutritional value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Raw sugar is great, but it has a slightly different taste than processed sugar, similiar to brown sugar.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Artificial sweetners would probalby have similar issues to splenda, but I've never tried them outside of sweetening tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61/Bryant", "score": 1}}, {"sents": [{"text": "There's a lot of variety, mainly depending on whether you want something else", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's sweet or something that's sweet and has no calories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honey, molasses, maple syrup, brown sugar, raw sugar, cane sugar, and (per above) date syrup are all sweet and caloric.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Honey, molasses, maple syrup and date syrup are more viscous (goopy).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brown sugar is just regular sugar mixed with molasses.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Raw sugar is like granulated sugar but not bleached.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "As for non-caloric sweeteners, you have splenda, xylitol, reb-a (Truvia), erythritol, stevia, and aspartame.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Splenda is made from sugar and the most similar functionally, although it's not identical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xylitol is natural but has a cooling aftertaste that doesn't work well in many dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rebiana is chemically similar to stevia's active compound and sounds good but doesn't work as well as it says; it's also mixed with fillers and erythritol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Erythritol is a form of fermented glucose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stevia is a plant extract that has great sweetness but a lingering aftertaste; some preparations add bulk, but the liquid itself is much sweeter by volume than sugar.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Aspartame (nutrasweet) is chemical death, and I recommend you cut it out of your diet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 1}}, {"sents": [{"text": "Artificial sweeteners - particularly those that are \"zero-calorie\" - are mostly fillers such as dextrose anyway.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Depending which particular filler they use, it may cause unexpected results in your recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Under the Splenda brand they offer a bulk product that (they claim) can be used interchangeably for sugar in cooking and baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We typically use it half-and-half with real sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/106/GalacticCowboy", "score": 0}}, {"sents": [{"text": "Use glucose sugar for confectionary making as it does not cause crystalisation as you will find occurs if you use normal cane sugar", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15392/Doug Sewell", "score": 0}}], "question": {"question": "Such as:   Splenda  Artificial Sweeteners  Sugar \"In the Raw\"  Honey  Stevia  Molasses   Can they be used interchangeably in recipes or do they have to be used at different proportions?Aside from nutritional differences, can I expect drastically different flavors?", "title": "What are the advantages and disadvantages of various sugars/substitutes?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><sugar>", "link": "cooking.stackexchange.com/questions/266", "author": "cooking.stackexchange.com/users/123/Ryan Elkins"}, "example_id": "40_27", "summaries": [["Honey, syrups and raw, brown or cane sugar can be used for cooking, and often enhance the flavour. Artificial sweeteners and Stevia are often far sweeter than sugar and are hard to bake with. In general, they cannot be used to feed yeast or make caramel. Glucose syrup is good for confectionary making as it does not crystallise like sugar.", "Artificial sweeteners are generally not good for baking and are much sweeter than sugar. Only honey, raw and brown sugar are god for cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Most artificial sweeteners are a lot sweeter than sugar.", "Honey is a good choice for baking except for glucose syrup which is good in confectionary making.", "Artificial sweeteners are hard to bake with", "Raw, brown and cane sugar are all sweet and have a lot of calories. They also have a slightly different taste."]]}
{"answers": [{"sents": [{"text": "Chopped and crushed garlic have different flavors in dishes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The smaller the pieces the garlic is made into (with crushed being super small), the more pungent and bitter the flavors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Several food bloggers have reported their experiments on testing the differences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This sounds surprising, but members of the Allium genus (which includes garlic, onion, leek ...) are booby trapped: around the cells there is a liquid that when combined with a chemical from the cell's interior creates a series of nasty sulfur compounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more the cells are damaged and exposed to oxygen by cutting or crushing, the more of these sulfur compounds are generated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the garlic is fried, the size of the pieces also determines how much of it browns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For crushed garlic this can happen before one has a chance to add more liquid to the dish, essentially burning the garlic and imparting a bitter taste to the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 18}}, {"sents": [{"text": "I guess it depends upon the definition of \"crushed\" If by crushed, you mean using a garlic press, then there is quite a difference between chopped and crushed garlic.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you crush garlic, no need for a garlic press, the flat of a knife and a little salt is all that's needed, you release the essential oils, resulting in a stronger flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also pur\u00e9e the garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also important to consider the type of recipe, in some recipes, such as a pasta sauce, chopped garlic is fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Asian cooking, especially Indian cuisine, it's common practice to use minced or pur\u00e9ed garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In roast dishes, using the whole cloves in the roasting tin with the meat, can produce an incredible sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 16}}, {"sents": [{"text": "Not much in my experience, what really does make a difference is between chopping/crushing it and slicing it.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Sliced browned garlic gives less flavor to the dish as a whole, but remain a tasty thing by itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/89/Vinko Vrsalovic", "score": 8}}, {"sents": [{"text": "I find some difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not so much taste as appropriateness for use in the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get slightly more taste out of crushed garlic (by which I assume you mean crushed in a garlic press).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But this is only as a result of the surface area and also the fact that there's more of the juice is released - it tends to be wetter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it tends to burn quicker as the individual components are smaller.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore I find that crushed garlic is better in recipes where you cook briefly or add at the end for the stronger raw garlic taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chopped garlic is better for recipes where you're just using it to accentuate a flavour - along with onions or shallots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because it's bigger it takes longer to cook as well (not by much mind).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/632/Treblekicker", "score": 2}}, {"sents": [{"text": "For salads, you'd want to use crushed garlic, actually i find for any dish that is serves raw garlic, has to have it super duper minced/pureed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Biting on a small piece of garlic usually leaves a bit of a bitter taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in cooking, if you're sauteeing, then the garlic has to be a bit finely minced / chopped so it doesn't burn as easily if it were pureed in roasting, slow cooking methods, low temperature cooking, that you want to have large chunks of garlic as that'll be the only way to extract all the flavors out of the darn thing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 2}}, {"sents": [{"text": "I'm hoping you know the knife trick, where you put the garlic between the cutting board and the broad side of a knife, and then POW: crushed garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A little hit for bigger chunks, a big hit for pulverization.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick dice afterwards for really fine results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like adding garlic closer to the end, which isn't the traditional way of treating it as an aromatic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It imparts a lot more flavor, and if you have good garlic, it works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I like garlic a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 2}}, {"sents": [{"text": "Crushing garlic in a press practically liquifies the garlic and releases compounds that give a bitter metallic flavour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is very obvious when making such things as garlic/cheese flatbread or pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slicing the garlic gives the garlic flavour without the raw metallic taste and smell.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7741/Digibitz", "score": 2}}, {"sents": [{"text": "NO Both will do, but crushing is easier.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35/Daniel Moura", "score": 1}}, {"sents": [{"text": "Chop garlic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you're frying it, crush garlic if you're adding it to a wet sauce or mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, I prefer to cook a Chili by frying the minced meat first and adding the garlic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "later - crushed garlic works well for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However if I'm softening onions and adding garlic chopped works best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/486/tonylo", "score": 0}}], "question": {"question": "Often recipes say to chop garlic, but I usually cheat and just crush it as it's quicker. Is there any difference in doing this? Will it have much of an effect on the flavour of the dish?", "title": "Is there any difference between chopped and crushed garlic in cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<knife-skills><garlic>", "link": "cooking.stackexchange.com/questions/274", "author": "cooking.stackexchange.com/users/125/lomaxx"}, "example_id": "40_28", "summaries": [["Crushed garlic gives more flavour, but also releases more pungent and bitter flavours and aromas.", "Crushed garlic is said to have a stronger, more pungent even metallic flavour than chopped garlic."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is a lot of difference in flavour between chopped and crushed garlic.", "There is not much difference in flavour between chopped and crushed garlic."]]}
{"answers": [{"sents": [{"text": "The best way to open a brown hairy coconut, not a fresh green one (assuming you are right handed, I imagine that sinister people can reverse the instructions, but I've not tried it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First image the coconut is a head, everything is related to this, so the visualization is important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The three holes are the eyes and mouth of the face.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They naturally form an eyes/mouth thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you'll see that it only really looks like a eyes/mouth one way up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "stare into its eyes (this bit is not so important, but I like to do it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now hold it in your left palm, under its chin/where the neck would be, with the 3 holes in the coconut arranged like the eyes and mouth of a face looking out to the right, mouth below the eyes, with the hair pointing up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There will be a slight 'seam' running between the eyes and back over the top of the head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then take a large, heavy knife and using the FLAT side of the knife (not the sharp edge), a meat cleaver works best, strike the coconut hard across the coconut's 'forehead', where its hair line would be, aiming to impact exactly on the 'seam'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might need a few goes to get the crack right open, but sometimes it can be done in a single strike.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get this right and it will crack in a straight line from ear to ear along the hair line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works a treat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And usually you can use the shell for something as you get a clean break.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have the first crack you can either prise apart or rotate the coconut in your hand and hit it a couple more times on the uncracked parts, following the same line as the first crack, to completely separate the two pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively you can stick it into the oven for 15 mins, @400F, after which the shell should have started to crack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can use the tool of choice to finish the cracking, rolling pin, hammer, wrench, flat of knife another coconut, whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But where is the fun in that?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 21}}, {"sents": [{"text": "The easiest way is to use oven.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I find that 190C/375F is convenient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before placing it in the oven you should drain the water from the coconut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drilling the 2 of the 3 holes with a hammer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ screwdriver works fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After removing from the oven after about 15 minutes use a hammer to easily crack open the coconut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's not easily cracked, let rest for a few more minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/207/Recep", "score": 9}}, {"sents": [{"text": "The brute force way is with a machete :)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, you can also do it with a small handsaw (which is useful if you want to use the shell for something - they make cool hiding places for fishes in an aquarium).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Otherwise, you can split it with a wide chisel and a hammer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 4}}, {"sents": [{"text": "If you're just looking to get the milk out, poke two of the \"eyes\" and drain.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Don't laugh, but find a concrete floor and quickly bang the coconut and it will split into fairly even pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful because the edges can get sharp....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/177/AttilaNYC", "score": 3}}, {"sents": [{"text": "Along the circumference of the coconut, draw line with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This creates a fissure line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then hit hard on this line with a small rock or equivalent & Voila!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dont believe me?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/846/user846", "score": 3}}, {"sents": [{"text": "Here's a video of how to do it: http://www.youtube.com/watch?v=GGcG3CwqHm0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22209/david", "score": 0}}, {"sents": [{"text": "When I was a child, my father would bring coconuts home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He would puncture the eyes and drain the juice, then my siblings and I would run up to a second-story window and drop the coconut onto the asphalt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worked pretty well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9210/Adele C", "score": 0}}], "question": {"question": "Without killing yourself or others?", "title": "How do you open a coconut?", "forum": "cooking.stackexchange.com", "question_tags": "<knife-skills><coconut>", "link": "cooking.stackexchange.com/questions/298", "author": "cooking.stackexchange.com/users/31/forefinger"}, "example_id": "40_30", "summaries": [["A machete or hammer and chisel can be used to break it open, but a hacksaw is more precise if you want to use the shell later. If you want to use the milk, poke holes in two of the eyes and drain it.", "A method using brute force is normally the most straightforward. However, you can also just make a small hole if you just want to pour the milk out."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Put the coconut in the oven.", "Use a machete, a handsaw or a chisel and hammer.", "Poke a hole in the \"eyes\" and drain the milk."]]}
{"answers": [{"sents": [{"text": "In addition to the fat content, making sure the meat is cold while forming can help.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40/Tesserex", "score": 8}}, {"sents": [{"text": "I generally find that you need a binding agent in the pattie to ensure it stays together - either egg or breadcrumbs work well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/141/LeopardSkinPillBoxHat", "score": 5}}, {"sents": [{"text": "I always use a patty press when I make my burgers since it compacts them really well and helps them stick together.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61/Bryant", "score": 4}}, {"sents": [{"text": "Freezing patties before cooking them keeps them much more solid on the grill until they're cooked enough to hold together and reduces the amount of sticking to the grill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47/Eclipse", "score": 3}}, {"sents": [{"text": "Try refrigerating the patties uncovered for an hour after forming.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will give the proteins time to cement together and can give seasonings time to meld.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Handle gently while cooking as jwiley suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternately you could a finer chop or work it with your hands or a mixer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more it's worked the stickier it gets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But that kind of texture might not be what you are shooting for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24641/Greg", "score": 3}}, {"sents": [{"text": "Your guess is correct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes it also sticks to the grill and gets damaged while turning it .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use a bit of vegetable oil to make the grill surface less sticky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/112/Zepplock", "score": 2}}, {"sents": [{"text": "How long into the process are you turning it over?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience I try to only flip the burger once, after the side it is first cooking on is done (you can see browning on the edge of the patty).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you try to flip it too soon before the meat has had a chance to fully cook on one side, the meat won't be done enough on that side to hold the rest of the patty together, and it will fall apart much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oil isn't going to help keep the beef together, the high saturated fats in the meat should be enough to handle this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd suggest either using a spatula large enough to fit under the size of the patty you're making, or letting it cook longer before trying to flip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9973/JWiley", "score": 2}}], "question": {"question": "Sometimes when cooking a burger I have had it completely fall apart for no apparent reason. Is this due to using a ground meat that is too lean? I don't add anything to the meat and don't spend too much time working the meat in forming the patty.", "title": "Why do burgers sometimes fall apart on the grill?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><meat><hamburgers>", "link": "cooking.stackexchange.com/questions/306", "author": "cooking.stackexchange.com/users/123/Ryan Elkins"}, "example_id": "40_31", "summaries": [["You can add egg or breadcrumbs as a binding agent, and compact the patty with a burger press. Chilling or freezing the patties first can keep them together until they are cooked.", "Make sure your meat is very cold and think about using a patty press or adding a binding agent."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Make sure the meat is very cold before cooking.", "Use a binding agent like breadcrumbs and a patty press is also useful."]]}
{"answers": [{"sents": [{"text": "Alton Brown says never to cook a cheesecake in a springform pan.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He uses a regular pan and lines it with parchment paper so that the cheesecake won't stick to the bottom.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/109/Elizabeth Schechter", "score": 13}}, {"sents": [{"text": "I always make mine in a 9 x 3\" Fat Daddio's anodized cake pan.", "label": [1], "label_summ": [1], "cluster_id": [[0, 0]]}, {"text": "You can buy precut parchment rounds for the bottom, and you can cut a 30 x 3\" strip of parchment to line the sides of the pan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I line the whole thing -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "makes it come out easier, and WAY cleaner - looks picture perfect when it's done).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use Crisco to \"glue\" the 30 x 3 strip to itself (not the pan)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I don't have to hold it in place when pouring the batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key is after it's set for a long time in the fridge (at least 8-9 hours), to cover the top with parchment too, that way when you flip it it doesn't mess up the top at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then just use something to pop it out onto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a cardboard cake round, and \"pop\" the sides and bottom of the pan with my hand or a butter knife handle, it takes a little practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may want to run the knife around the pan on the outside of the parchment lining too, that helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the parchment off the cake and flip it back over onto whatever you want to serve it on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to do springform, but once I got the hang of this, I'll never go back; it produces a much better end result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you can make it taller too because a regular cake pan is slightly deeper that most springforms of the same diameter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9202/Christian", "score": 7}}, {"sents": [{"text": "You can cook it in a regular pan.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Even a non-stick pan without parchment paper is fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just cut it like brownies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll definitely need to adjust down cooking times given that your cheesecake will be a lot less thick, but be careful in doing so, especially if trying to add a brownie layer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you start making cheesecakes regularly, however, I strongly recommend a springform pan for 3 reasons: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's more traditional and improves presentation 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's standard, so it's more compatible with recipes 3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A springform can more easily be fit into a water bath, which is, IMO, the best of all methods for making cheesecake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(and if surrounded carefully with foil, it will rarely leak, and even if it does the crust will provide some protection)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1888/Elliot JJ", "score": 5}}, {"sents": [{"text": "No, you do not need a springform pan.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I make both savory and sweet cheesecakes all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also don't always need a water bath, or a crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alton Brown's cooking method is probably one of the best, just a regular pan, in a water bath, or without, cook at 225-250 for 1 hour, then turn off the oven and let the cheesecake sit in it for another hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then pull out and cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62781/Eruanion Nolaquen", "score": 5}}, {"sents": [{"text": "In my experience, the best cheesecake is made in a glass pyrex pan, 9 or 10 inches, if you can find it or most likely have it or your mom or grandma or aunt.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Bake it on 300 degrees, making your own graham cracker crust with unsalted butter, vanilla, and sugar, using 16 to 24 ounces cream cheese, 2 to 3 eggs, one half to three quarter cups sugar, real vanilla, fresh lemon juice, baked 40 to 60 minutes depending on your oven, on the rack, then, take out of oven, let cool 10 minutes,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "top with sour cream, vanilla, sugar mixture, put back in oven 5 more minutes, let cool complete, cover, put in fridge at least 12 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serve totally naked, please do not ruin with toppings, and enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The beauty is the cheesecake taste,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not how it looks but how a cheesecake fanatic ends up eating the whole darn thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No springform pan, no parchment, just a pryrex glass round pie dish, old as the hills which I'm hopeful you have and no waterbath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oops, I just also Just gave you a receipe that is simple and very much sought after.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33210/user33210", "score": 3}}, {"sents": [{"text": "In addition to springform pans, there are also non-spring removable-bottom pans, e.g.: https://www.amazon.com/Ateco-Aluminum-Removable-Bottom-3-Inch/dp/B000FEM2XO", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In use, they look like regular cake pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're simpler to make and use, and they don't wear out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most commercial bakeries use them rather than spring-form pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The downside is that they leak more readily, since the bottom isn't locked in place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's fine for a cheesecake: the crust will prevent the filling from leaking (and the filling is usually too thick to leak much anyway).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are inappropriate for cooking in a water bath -- unless you wrap them in aluminum foil, which you really should be doing for spring-form pans anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're superior to regular cake pans for cheesecake and other cakes that are too fragile to turn over, since you can just pop them right out when done, and you don't have to fuss with a spring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they didn't turn the cake over to remove, they may have been using a removable-bottom pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51614/Joshua Engel", "score": 2}}, {"sents": [{"text": "I do a lot of baking, from cupcakes to cheesecakes, but one thing I struggle with is getting the cheesecakes out of a normal, pan even a glass pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found out that you could butter the pan before doing anything in it and you can flip the cheesecake over and it comes out nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65163/kim", "score": 0}}], "question": {"question": "I don't have a spring form pan but I watched a show where they seemed to cook their cheesecakes in regular pans. Is this possible or did I just not notice that they were in fact spring form pans?  I like cheesecake but don't really have the space to add another specialty pan to the kitchen, so any alternatives would be worth considering.  This is referring to a traditional baked cheesecake.", "title": "Can cheesecake be cooked without a spring-form pan?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><baking><cheesecake>", "link": "cooking.stackexchange.com/questions/326", "author": "cooking.stackexchange.com/users/123/Ryan Elkins"}, "example_id": "40_32", "summaries": [["Springform pans are not necessary, and are soemtimes advised against. An anodised cake pan can also be used.", "There is no need for a springform pan. You just need to use parchment paper."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is no need for a springform pan. You just need to use parchment paper."]]}
{"answers": [{"sents": [{"text": "There is no substitute for salt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has effects on the tastebuds and the body that cannot be replicated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be approached to a degree that most people will find interchangeable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Acids can mimic the flavour-enhancing qualities of salt in a big way.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The more acid you have in a dish, the less salt you will need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beware of going too far, of course, as too much acid is just unpleasant and will need salt to counterbalance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat--as in capsaicin, chili peppers--can produce much the same effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Echoing papin's information above; NA and K (sodium and potassium) exist in balance in the body.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too far in one direction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you have a heart attack (too much K), too much in the other and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if memory serves; I could be wrong)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you essentially drown (or is it edema?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't remember).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If avoiding sodium is related to a health concern, please speak to your primary healthcare provider before adjusting your diet in this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 20}}, {"sents": [{"text": "Our taste buds are tuned for salt (NaCl), but potassium chloride (KCl) comes pretty close in reproducing the sensation.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "There are a few commercial salt substitutes that incorporate KCl ( Nu-salt , Morton Salt Substitute in the US).", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "As sodium is an essential mineral and potassium may be hard to get out of the body, make sure you ask a doctor before completely eliminating salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 18}}, {"sents": [{"text": "When my doctor told me to start cutting my salt intake, I headed to the spice aisle at the grocery store and bought every \"salt-free\" blend they had and started trying them.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It was one of the best things I did, because I discovered how much I'd been relying on salt for flavor and how inadequate that was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I now buy my spices from The Spice House (much fresher than the grocery store) and really like quite a few of their salt free blends .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most spice suppliers have a similar category available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy a bunch and start substituting when you would otherwise use salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the experiments will be fabulous, some not as much, but rarely are they actually bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/104/J Wynia", "score": 9}}, {"sents": [{"text": "I use lemon juice and vinegars to approximate saltiness in foods.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Lemon juice works particularly well in soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use 1/4 cup of lemon juice as a flavor enhancer in pots of soup of eight to 12 cups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, this is a subjective measure, and I'd recommend adding the juice by the tablespoonful, tasting the soup, and then adding more juice until you achieve the level of \"saltiness\" you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vinegars take experimentation because they tend to be stronger and there are so many different kinds, but I like to use them with saut\u00e9ed vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Malt vinegar is particularly good on roasted potatoes and french fries (I also add it to my baked potatoes before adding other toppings).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, and because broth is so common in cooking as a flavoring component (and store-bought broth is so high in sodium), I recommend Herb-Ox Low Sodium Bouillon in packets because, while it's not as tasty as homemade broth, it's convenient to use when one only needs a little bit of broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 7}}, {"sents": [{"text": "Most of the time you use salt for making the food taste better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this is the purpose, you can substitute lots of different spices and herbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cook Asian-style food without the usage of any salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead I use a lot of garlic and onions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ginger powder is quite good enhancing other existing flavours what salt is sometimes used for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, it depends on the particular flavour you want to create.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 6}}, {"sents": [{"text": "If you have high blood pressure, then you may be looking for low-sodium salt.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "LoSalt is the only brand I've ever sampled and there is no obvious taste difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If, on the other hand, you are looking to add a little taste variety to dishes, then you might try fish sauce, soy sauce or anchovies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using parmigiano-reggiano or dashi will also give you the umami flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of these however have a high salt content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Avoiding salt altogether", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you might try various herbs and spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Really anything will add flavour, but sage has a certain saltiness, as does vanilla for sweet dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might also try a little lemon juice or vinegar in sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1549/Chris Steinbach", "score": 6}}, {"sents": [{"text": "If you are used to eating a lot of salt, you may first need to accustom your palate to enjoying the natural, un-salt-enhanced flavours.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Lemon juice, spices, or other pungent/aromatic ingredients are a good way to keep your dishes flavourful without salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may initially find that you're missing the \"salty\" taste itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cure for this is just to wait for your palate to re-adjust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 5}}, {"sents": [{"text": "Lime juice, tamarind paste, vinegars, mango powder, sour yogarts are what I use with a little as possible of table salt.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29519/gill", "score": 5}}], "question": {"question": "I try to keep my sodium intake fairly low to ensure that my blood pressure doesn't get too high.  Salt is such a common part of cooking, and it's especially difficult to cook Asian-style food without a lot of salt due to its reliance on salty sauces such as soy sauce, oyster sauce, etc.  I have tried salt substitutes such as potassium chloride but that can be particularly nasty on the palate, giving the food a chemical taste.  What are some good substitutes for salt in food?", "title": "What are some good substitutes for salt for those on low sodium diets?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><salt><sodium>", "link": "cooking.stackexchange.com/questions/339", "author": "cooking.stackexchange.com/users/141/LeopardSkinPillBoxHat"}, "example_id": "40_34", "summaries": [["Our tastebuds are tuned for sodium chloride, so substitutes will often taste wrong. Potassium chloride is a common substitute, which may taste acceptable. If you are used to a lot of salt, try accustomising yourself to more natural flavours. Acids like lime juice, tamarind paste, vinegars, sour yoghurt and mango powder can also mimic the flavour-enhancing properties.", "While you cannot fully substitute for salt, acidic foods can be a good replacement. You can also try low-sodium salt. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You cannot substitute salt.", "Try using spices instead of salt.", "Acidic foods can be a good replacement.", "Try low-sodium salt or potassium chloride.", "You will need to accustom your palate to eating unsalty foods."]]}
{"answers": [{"sents": [{"text": "http://joepastry.com/index.php?title=troubleshooting_macarons&more=1&c=1&tb=1&pb=1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The point of leaving the cookies to sit on the pan is to dry out the skin so it'll solidify better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd suggest resting longer (up to 50 minutes) or using a hotter oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/986/Dennis", "score": 6}}, {"sents": [{"text": "The key to the feet, according to the cookbook I used , seems to be letting the mix rest for at least an hour before baking at 145C for 10 to 15 minutes depending on the size.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This method did yield some pretty nice feet, though my first few batches also had a bit too many cracks to look perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that I'm assuming you mean the type of macaron pictured on the book in the link above, since there are many variations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2701/Bethor", "score": 5}}, {"sents": [{"text": "I have the same problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During my experiments I found out that the cooler the dough is before you put it in the owen, the better.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The trick is to work fast, work with it as little as possble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I use food processor with metal bowl for mixing the dough (Kitchen Aid Artisan).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before I start mixing, I fill the bowl with cold water and let it cool for few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54/Fczbkk", "score": 2}}, {"sents": [{"text": "i think your oven is not hot enough, if you have dry to touch tops, it should always pop the base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "these can be cooked as high as 180 deg ,time will depend on the size you make them humidity will only affect the drying time for the tops.or mabey try raising the oven temp 20 deg to allow for the drop in temp when you are putting them in to cook this can be a common fault with baking good luck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "Did you leave your macarons out to dry after piping them, before putting them in the oven?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They need to be left out about 1hr (depending on humidity) until they develop a skin and do not stick to your finger when lightly touched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overmixing can also cause feet to not form.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should mix the almond flour and meringue just enough to get a 'lava' consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep scooping up with the spatula as you are folding in the flour to test if the batter would droop down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it starts to droop down in a thick ribbon, stop mixing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My first batch of macarons had no feet too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I overmixed and didn't wait for them to dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On my second batch I resisted overmixing, and allowed the macarons to dry before baking, and they turned out beautifully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8882/VictoriaChan", "score": 2}}, {"sents": [{"text": "Most of the recipes/info I've read says humidity plays a big factor in these.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Definitely don't make on a humid day and try to have as 'dry' a kitchen as possible when you start these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fridge might be too wet of an environment to let these dry out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, all the recipes I've read say to let the eggs \"cure\" on the counter for at least 24 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be fair - I haven't had much luck with these", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I only tried once and it happened to be a crazy humid day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course I read the \"no humidity\" bit after my somewhat sad results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "The Bouchon cookbook (page 310) recommends letting them rest at room temperature for 1-2 hours \"to dry the tops\", which I believe helps the development of the feet (the tops raise during cooking and the feet stick out).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The instructions in that book are detailed and have worked really well for me (even on my first try).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5263/Steve", "score": 0}}, {"sents": [{"text": "Letting them sit and dry is very important.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If it's more humid that day I turn the ceiling fan on on medium and leave them on the table under the fan for 30-60mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That helps A LOT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They dry very nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36680/Lina", "score": 0}}], "question": {"question": "I've tried many macaron recipes, and all have tasted very good.  The problem is they always end up as a meringue, or looking like cookies.  They usually don't have the \"feet\" that macarons are known for.  My success rate on every recipe I've tried is about 1 in 6.  Does anyone known what my mistakes are or know a recipe that easily makes macarons with \"feet\"?", "title": "How can I make macarons with \"feet\" in my oven at home?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><eggs><pastry><egg-whites><mixing>", "link": "cooking.stackexchange.com/questions/373", "author": "cooking.stackexchange.com/users/142/Adam A"}, "example_id": "40_36", "summaries": [["The macarons should be cool and should be left to dry for at least an hour before placing in the oven. The correct humidity can also be important.", "The macarons should be rested so that they dry before cooking. Avoid baking them on a humid day and make sure the dough is very cool before baking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Make sure you rest the macarons so that they dry before baking.", "The dough should be very cool before baking. Humidity is also a factor."]]}
{"answers": [{"sents": [{"text": "This is a very subjective question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: I find the recipes on Gluten-Free Goddess to use excessive Xanthan Gum (bouncy balls do not make good cupcakes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said I highly suggest you start with the basics and make your own flour to learn the balance of how different flours effect the texture and flavor of baked goods.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A few good books with recipes (and discussions) about gluten-free flour are: Gluten-Free Quick and Easy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Gluten-Free Gourmet", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cooks Fast and Healthy", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Although I don't have personal experience with", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Gluten-Free Gourmet Makes Dessert or The Gluten-Free Gourmet Bakes Bread , I do trust Bette Hagman enough to suggest them as potentially good resources.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are also a number of gluten-free flour mixes available which can be used as flour replacements in regular recipes to achieve gluten-free results: Pamela's Baking mix Arrowhead Mills", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gluten-Free flour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "King Arthur Gluten-Free Multipurpose Flour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just a warning: Be careful!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many mixes say that they are 1-to-1 replacements, however they contain baking powder and sugar, so can cause things to go wonky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally you need to understand that most gluten-free flours don't hold moisture as well as typical wheat flour, and you have to replace the elasticity provided by the missing gluten", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(for some recipes the prepared flour mixtures take care of this for you, however you may still need to tweak things).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I can suggest that you use meringue to help give cookies structure without having them crumble when picking them up, or that you use apple sauce in cakes to keep them moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot of this kind of information comes from simply understanding the science of cooking (and baking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suggested reading includes: On Food and Cooking BakeWise", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honestly there are a lot of resources out there and google is a great way to find them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If, however, you have specific questions about what went wrong with a recipe this is probably a better forum for that question than this current one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75/Guildencrantz", "score": 7}}, {"sents": [{"text": "This is an excellent site to learn about gluten free baking: http://glutenfreegoddess.blogspot.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have personally tried many of the recipes and they have been excellent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/162/James H", "score": 6}}, {"sents": [{"text": "A handful of resources my wife (who is gluten-intolerant) suggested: Gluten-Free Girl Gluten Free Gobsmacked Books by Bette Hagman", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One concern my wife mentioned (especially for others who come across this question who may not be aware) about non-gluten-free people preparing food for gluten-free people is the awareness of cross-contamination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your kitchen is not completely gluten-free, you have to be very careful to segregate anything that may have had exposure to any flour, bread, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This includes things like spreads, tubs of butter, and the like that people frequently use with bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best bet is to buy all your ingredients fresh, and keep them in a separate tote or shelf so that they cannot ever get mixed up with potentially-contaminated items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same goes for baking dishes, utensils, and other food preparation surfaces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you're making peanut-butter cookies, use a fresh jar of peanut butter. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/96/Chris Jester-Young", "score": 5}}, {"sents": [{"text": "I believe it is important to consider that those who are cooking gluten free are often under a considerable amount of pressure to learn new cooking techniques in a short amount of time, as they are working with unfamiliar ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finding reliable resources is often difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A supportive and understanding environment is essential on this topic as the complexity of the diet is overwhelming to those who are just starting out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.livingwithout.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The above link is an excellent resource for anyone who is interested in cooking for those with Celiac Disease or Gluten sensitivities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often those on a GF diet have multiple food allergies and sensitivities, this resource takes that into consideration, providing a wealth of information and recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The site and magazine offer simple and delicious GF baking recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The comprehensive approach on the subject of baking GF made it possible for me once again enjoy fresh baked goods in my own home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2005/julie", "score": 1}}, {"sents": [{"text": "Yes, this is an old question, but the book's new -- America's Test Kitchen's \" How Can It Be Gluten Free \".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the book, they discuss the advantages/disadvantages of different pre-made gluten-free 'flour' mixes (as some worked well as flour replacements for some types of recipes, but not all ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so one good for bread might not be so great for brownies or cookies).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They discuss some of the issues with wheat flour replacements (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "off tastes, too dense, too crumbly, no browning, overly starchy, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and things you can do to counteract them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have a lot of gluten free recipes, including one for making your own flour replacement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They discuss using different hydration levels to reduce grittiness, adding powdered milk to improve browning, using potato flakes as a binder in recipes instead of bread crumbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I'd list more things, but I gave my copy to a co-worker who's gluten free).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}], "question": {"question": "I have several members of my family who are GF. Baking for them has become a real challenge. I'm looking for good references to learn to understand how to work with this limitation in my baking.  What are good references (online or print) for good GF baked goods?", "title": "What are good references for Gluten free baking", "forum": "cooking.stackexchange.com", "question_tags": "<baking><resources><gluten-free><allergy>", "link": "cooking.stackexchange.com/questions/407", "author": "cooking.stackexchange.com/users/161/acrosman"}, "example_id": "40_38", "summaries": [["Bette Hagman, or the Gluten-Free Gourmet, is the author of several relevant books on this subject. Learning the basics of making flour can also teach you about the various options and their effect on texture and flavour.", "There are many good books out there for learning to cook gluten free. You can also try making your own flour."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try making your own flour to experiment with different mixes.", "The Gluten Free Gourmet and Cooks Fast and Healthy are good books for learners."]]}
{"answers": [{"sents": [{"text": "Also see @Pulse's answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check out the China town for 'vegetarian food', they have all sort of fake meat from chicken to beef, from abalone to fish, all made of modified tofu fibres.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/164/bubu", "score": 8}}, {"sents": [{"text": "Seitan is good, and very easy to make at home.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Just a little time consuming.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My measurements are not metric, so if anyone can translate, I'd appreciate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring to a boil about a gallon of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add to that any particular flavors you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually add dried basil and oregano, some vegetable broth (about a cup), vegan worchestershire or soy sauce, and dried minced onions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While waiting for that to boil, take one cup of wheat gluten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add just about a cup of water and mix until combined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll have a ball of sticky dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put that ball under running cold water for a minute, then knead underwater for five minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll end up with something firm and rubbery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drop into the boiling broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch it for about five minutes to make sure it doesn't stick to the bottom of the pot, then leave it to simmer for two hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's all!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/109/Elizabeth Schechter", "score": 7}}, {"sents": [{"text": "In the UK, you may want to have a look at the Vegan Society .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They endorse a range of products which can be recognized through their sunflower logo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm rather fond of products made by a company named The Redwood Wholefood Company , they produce quite an interesting range of vegan meat substitutes, including ready-to-use slices.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should be able to find these products at a wholefood shop; Hollands & Baretts carry them sometimes (and they may have other vegan offerings as well).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7226/Joubarc", "score": 5}}, {"sents": [{"text": "What about Tofu", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's essentially the coagulated soy milk, pressed into blocsk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's great in all kinds of recipes, especially Asian dishes, it really absorbs the flavours from the rest of the ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 4}}, {"sents": [{"text": "Quorn have introduced some vegan products themselves since that question was asked (as of 2017).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 4}}, {"sents": [{"text": "Along Pulse's lines, seitan may work well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the dish, sometimes I prefer seitan's texture over tofu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the US, you can find it in many health food stores in the refrigerated section, often by tofu, and sometimes regular grocery stores if you're lucky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65/Kiesa", "score": 3}}, {"sents": [{"text": "If you are looking for lunchmeat sliced thingies, I recommend the following companies: Gardein Tofurky Yves", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2959/Xodarap", "score": 2}}, {"sents": [{"text": "GO TO HOLLAND AND BARETTS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they are soooo good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get the vegetarian's choice sausages and burgers they are vegan and their texture is far better than anything i've tasted before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also do lots of vegan cheeses, ham, pepperoni.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends what holland and barrett store", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you go to some also have fresh pasties and sausage rolls etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7563/Liam", "score": 2}}, {"sents": [{"text": "For mince my favourite is Sainsbury's own brand.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They use eggs in other meat-like products but not in the mince soya protein.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is by far the best I've tried and is about \u00a31.5 for a whole bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You find it in the frozen section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For everything else", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry's Family is my first choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find them in most health shops and at online at Ocado.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37344/ilinca", "score": 2}}], "question": {"question": "It seems that almost all meat replacements in the UK have eggs. Are there any good vegan alternatives?", "title": "A vegan alternative to Quorn?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetarian><vegan>", "link": "cooking.stackexchange.com/questions/440", "author": "cooking.stackexchange.com/users/168/Bala Clark"}, "example_id": "40_39", "summaries": [["Quorn now offers vegan options, and The Redwood Wholefood Company has a range of vegan meat substitutes. In the UK, Sainsbury's own brand and the Vegan Society are good places to look.", "Look to the Vegan Society for suggestions in the UK. You can also try seitan, tofu and quorn for just a few examples."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try products such as seitan, tofu or quorn. Some supermarket brands also do vegan meat. ", "The Vegan Society has good suggestions for vegan meat."]]}
{"answers": [{"sents": [{"text": "I've noticed that salty food has somewhat of an addictive quality; people who eat a lot of it (i.e. fast food or other processed food) tend to bury their meals under a mountain of salt, whereas people such as myself who do a lot of home cooking hardly use (or want) any.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "\"Season to taste\" means pretty much what it sounds like; add however much salt (and other spices)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that you, personally, like the taste of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a habit of eating a lot of salty foods, then you might want to add a little less than that, for the benefit of people like me who gag at heavily-salted foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use a lot of other spices, you won't need much salt -", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "a few shakes of the shaker is enough.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If the food is basically bland aside from the salt (and maybe pepper), then you'll need to use more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best thing to do is add a little, then taste, and repeat as many times as it takes to get the flavour you want.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If the food you're seasoning is still raw (and can't be eaten raw), then just put in a small amount the first time you make it and keep track of how much table salt you needed to add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just remember, you can always add salt later, but a dish that's too salty is permanently ruined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 16}}, {"sents": [{"text": "Salting food has a predictable trajectory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Think of it like a roller-coaster. /\\", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At first it's not great, then it's great, then it's not great again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food with no salt will taste one-dimensional and flat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavors will not \"pop\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a little salt and the taste of a dish will start to both integrate and become more complex.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the perfect amount (differs by palette), the dish will just taste great, with all flavors easily identifiable and balanced", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this partly depends on getting other elements of the dish right).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you oversalt somewhat, the dish will begin to have a sharp but one-dimensional quality, an edge to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is what many people become addicted to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you go beyond this point, the dish begins to taste like, salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has a briny quality that will make your mouth uncomfortable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As many have mentioned, it's a lot easier to make something more salty than less, so add salt gradually and regularly .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Few beginning cooks know that adding small amounts of salt multiple times enhances the cooking process, allows flavors to meld, and lessens the likelihood of oversalting all at once.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 14}}, {"sents": [{"text": "It's a little more complicated to ask how much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Different people have different palates, depending on what they're used to.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "But more importantly salt doesn't just make stuff taste good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We shouldn't jut sprinkle it on the end of a dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwis", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the dish just tastes...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salty Salt affects the water balance in the cells, it can plump up moisture ( brining a turkey- brings in other flavour, and it can remove moisture", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( salting saut\u00e9ed mushrooms extracts more water, creating more browned / flavorful mushrooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We really should season as we go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt a little at various stages of your cooking.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Err on the side of caution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And season at the end- to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is that you shouldn't have add too much salt to get it right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll end up with a much tastier, more complex flavor profile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you'll likely use less salt as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, there isn't much replacement for experience in this area.", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "With experience, you know exactly how much salt to use, which type of salt, at which time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Practice and screw it up a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the interim, just keep trying General rules though:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Foods served cold need more salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A properly seasoned hot dish will be under seasoned when cold Starches absorb salt - potato salad needs to be salty, the next day it will be less salty Or potatoes in a stew will suck out the salt, you'll need to reseason", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For these reasons, chefs always season their mise en place, then when finishing the dish, alwfays check the seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 3}}, {"sents": [{"text": "I would say it depends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some recipes need salt to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use yeast, you need salt to control the gross.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the usage of salt is for taste, I first look if I can use a healthier substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This depends on the particular dish, however, since in my family we all like hot spicy food, we usually do not need any salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead we enjoy the healthy benefits of turmeric, ginger and other spices that even make the food tastier than with salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62/txwikinger", "score": 2}}, {"sents": [{"text": "Salt to taste means exactly that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You add a bit, taste it and then repeat the process until you like the result.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Of course that once you've done the process a lot on different dishes, you will have a feeling for how much to use and you'll have to repeat the process less or even skip it completely, but what's the fun of cooking without tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For things you cannot taste and repeat (like when cooking meat on a grill) my taste is to add a pinch on each side of the meat, evenly distributed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No way to tell what's yours so... Rule of thumb: It's best to err on the side of missing salt than the other way around, so be shy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At worst you'll have to use salt on the table to fix it, but it'll be edible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/89/Vinko Vrsalovic", "score": 2}}, {"sents": [{"text": "Salt to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As others have written.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a pinch of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use very little salt for myself, so my rule of thumb is that when I start tasting it's salty , I'm done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My wife need far more salt than that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 1}}], "question": {"question": "I find it hard to figure out how much salt to add to dishes. I'm always afraid I'll make it too salty. Recipes always call for salt to taste, but what does that mean?  Is there a good rule of thumb?", "title": "How much salt should I add to a dish?", "forum": "cooking.stackexchange.com", "question_tags": "<flavor><salt><spices>", "link": "cooking.stackexchange.com/questions/556", "author": "cooking.stackexchange.com/users/183/papin"}, "example_id": "40_40", "summaries": [["There is a wide range of personal preference here, but when cooking it is better to add a little at a time throughout the cooking process to avoid over salting and allow the flavours to blend. When using a lot of other spices, less salt is usually necessary.", "It is better to be cautious and add a little salt but do it several times, then adding lots of salt at the end. It really depends on your taste. "]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The more salt you eat the more you need.", "You should only add a little at a time.", "It is better to salt a little but do it several times during cooking.", "It depends on your palate.", "If you use other spices then use less salt.", "You will need to develop your own experience."]]}
{"answers": [{"sents": [{"text": "There's a replacement, but it's not an ingredient most people have sitting around -- flax seed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I use it when I'm cooking for a few of my friends who are vegans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grind up some flax seed in a coffee grinder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For each egg, take 1 TB of flax seed meal, and 3 TB of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir it up and let it sit for a while -- it'll get kinda slimy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use that in place of the eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, this won't work for anything where the whites and yolks are used separately, but I've used it for years for Christmas cookies -- the only problem is that the dough doesn't hold together quite as well when you're dealing with refrigerator cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "update :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's also a good idea to make friends with your neighbors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've known the folks living in one of the houses behind me since high school ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we've been known to call each other up when we're short on sugar / flower / eggs / milk / vanilla, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 14}}, {"sents": [{"text": "I've cooked a number of batches of cookies based on small variations of this recipe , which is very simple and requires no eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I generally use a little more oil and water than the recipe recommends, but perhaps that's just my preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/108/Walter Mundt", "score": 7}}, {"sents": [{"text": "The first thing I thought of when I saw this question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Tool song \"Die Eier Von Satan\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its lyrics are a recipe for cookies that have no eggs in German .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After reading the recipe in English, it had occurred to me that it is probably not far off a recipe for shortbread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I realize that you had asked for substitutes for eggs, but maybe a better alternative is to make a different kind of cookie.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Shortbread cookies are awesome and tasty and the recipe is simple. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and no eggs!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From allrecipes.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* 2 cups butter* 1 cup packed brown sugar* 4 1/2 cups all-purpose flour Directions Preheat oven to 325 degrees F (165 degrees C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cream butter and brown sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add 3 to 3 3/4 cups flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sprinkle board with the remaining flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knead for 5 minutes, adding enough flour to make a soft dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roll to 1/2 inch thickness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut into 3x1 inch strips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prick with fork and place on ungreased baking sheets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake at 325 degrees F (165 degrees C) for 20 to 25 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/561/Jay R.", "score": 4}}, {"sents": [{"text": "I just make no-bake cookies when I want a quick dessert with no eggs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are a number of recipe variations available with or without peanut butter, marshmallows, oatmeal or coconut, cocoa or chocolate chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually have the ingredients in the pantry for some version, and the nice thing is that I don't have to turn the oven on and heat up the kitchen - however these cookies do not travel well here in the American southwest as it is hot enough outside (currently 111 degrees F) to remelt them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you just end up with a bag of melted cookie goo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 2}}, {"sents": [{"text": "This is a pretty good page of vegan egg substitutions .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 1}}, {"sents": [{"text": "You can substitute canned pumpkin for eggs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6235/jules", "score": 1}}, {"sents": [{"text": "I have a very simple recipe for egg less almond cookies...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "**Ingredients:** 1.5 cups whole wheat flour / atta 3/4 cup sugar (powder coarsely if using regular white sugar)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1/4 teaspoon salt 1/2 cup sliced almonds 3/4 tsp green cardamom seed coarsely powdered 3/4 cup unsalted butter, softened to room temperature About 2-3 tablespoons of milk (only if you need it)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*Method:** 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a bowl, mix the flour, sugar, salt, sliced almonds and cardamom powder well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next add soft butter (and milk if needed) to the flour mixture to make dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dough should be very soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Divide the dough into small balls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press each ball between your palms lightly; every piece should be about 0.5 inch in thickness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place the dough balls on an ungreased cookie sheet or parchment paper about an inch apart. 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pre-heat oven to 360F / 180C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake the cookies for about 18-20 minutes or until cookies are lightly gold brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After they become lightly golden brown remove the cookie sheet from the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the cookies cool down for 5 minutes before taking them off the cookie sheet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure that the butter is completely soft and at room temperature, otherwise you will get crumbly dough when you mix and end up adding more milk than necessary, which will make the baked cookies more crackly and hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are absolutely delicious and the flavour of cardamom makes it extra special.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15414/Zeba", "score": 1}}], "question": {"question": "I'd like to make some biscuits (cookies), but I have no eggs, and I don't want to leave the apartment.  Can I use something else?", "title": "How can I make cookies with no eggs?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><eggs><cookies>", "link": "cooking.stackexchange.com/questions/653", "author": "cooking.stackexchange.com/users/77/Blorgbeard is out"}, "example_id": "40_42", "summaries": [["Flax seed and pumpkin can be used, but a better option may be to use a recipe for a different kind of cookie without eggs.", "Why not trying make another kind of biscuit that doesn't need eggs. Otherwise, you can try flax seed or canned pumpkin as replacements."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use flax seed or canned pumpkin as a susbtitute.", "Try making no-bake cookies or a different kind of biscuit that requires no eggs."]]}
{"answers": [{"sents": [{"text": "Put salt on the eggplant and let it sit for an hour to drain out the bitter fluids.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rinse with water afterwards to remove the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/122/jumoel", "score": 8}}, {"sents": [{"text": "One old trick is to cook the aubergine in a pan without adding any fat or water .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Just put them in a covered pan on moderate heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a while the aubergines will start \"sweating\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uncover and continue cooking and stirring until they have lost about half of their volume.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then add oil and proceed as directed by your recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will notice that, since the spongy structure of the aubergine has collapsed, they will absorb much less oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4558/Walter A. Aprile", "score": 8}}, {"sents": [{"text": "As @jmoeller says, slice and salt the eggplant.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Preferably wait for an hour, but even 15 minutes takes out some.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually just use a papertowel to remove bitter fluids and most of the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you then desire them fried, but not too much oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frying in the oven requires much less oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/176/leiflundgren", "score": 4}}, {"sents": [{"text": "If you want to make eggplant Parmesan without frying the eggplant at all, you can slice, dip in egg and breadcrumbs, then place on a baking sheet in the oven at 350F for 5-7 minutes on each side.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then use to prepare Parmesan as usual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this dish, it never tastes bitter to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1229/kiamlaluno", "score": 1}}, {"sents": [{"text": "Grill them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice, salt, wait, rinse as per previous answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lightly brush them with oil, garlic, and herbs provencal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put on a grill until you get zebra stripes on both sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Move to top rack, and let them bake while you do your steaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 1}}, {"sents": [{"text": "You're half right, after slicing (I do 1 to 2 cm slices; 1/2 to 3/4 inch) and salting, stack the slices and put a towel or plate at the bottom of your stack(s) of slices and a weight at the top.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Have come up with some interesting weights, rocks from the stream, large cans of vegies, gallon jug full of water, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After the stack has shrunk by half, remove the eggplant and rinse and dry it; the texture will be more like a very tender meat slice than the mushyness you are talking about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 0}}], "question": {"question": "I love cooking with eggplant (or aubergine/brinjal in your specific English flavor).   However to get rid of the bitter taste and slightly spongy texture, I end up using huge amounts of olive oil, which tends to make the dish heavy overall. I've had some success with grilling the eggplant, but for saut\u00e9 or oven baking I always grab my oil and apply liberally.   Are there any tips/preparations I can use to reduce the bitterness and sponginess of eggplant using less oil?", "title": "Preparing eggplant with less oil", "forum": "cooking.stackexchange.com", "question_tags": "<eggplant><vegetables>", "link": "cooking.stackexchange.com/questions/669", "author": "cooking.stackexchange.com/users/202/fencliff"}, "example_id": "40_43", "summaries": [["Slice and salt the eggplant, then leave for an hour to drain. Paper towels can be placed underneath and a weight placed on top to help the process. Eggplant can be fried without fat or water, or breaded and baked in the oven at 350F for 5-7 minutes on each side. ", "You can salt eggplant to draw out the bitterness. You can also add a weight to speed up the process. You can also try coating in egg and breadcrumbs or dry frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Put salt on the eggplant to dry the bitterness out.", "Dip in egg and coat in breadcrumbs before frying.", "Dry fry without any oil or water.", "Slice and stack on a plate, add salt and a weight on top."]]}
{"answers": [{"sents": [{"text": "Never tried anything like this, but you asked for ideas...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can you even frost the cake with them w/o them reacting?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they only react w/ water, you may be able to get them in a fat-based frosting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially if you use this for the middle frosting of a two-layer cake, this may work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really want them in the cake itself, and they don't react with the baked cake (it has water still, I bet they do)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you could make a double-layer cake, and insert them into the hidden surfaces (e.g., the bottom of the top layer and the top of the bottom layer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make some slits and put them in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/160/derobert", "score": 9}}, {"sents": [{"text": "I was speaking to a chef at the weekend who makes chocolate with space dust in it, and this works ok because the chocolate doesn't have any water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You might be able to make chocolate chips which have space dust in them, mix these in to you mixture and hope that the cake sets before the chocolate melts and lets the space dust get into contact with the moisture in the mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure if there is anything you can do to the chocolate which will raise the melting temperature, which would also help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": I asked this question which might help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 8}}, {"sents": [{"text": "As stated, moisture is your enemy in this endeavor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Do some tests to see what does and does not react with the pop rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then if you find something that will be able insulate the pop rocks from the moisture involved in making a cake, experiment in coating the pop rocks to protect them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After this, you can go about your cake making being careful of the pop rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that something fat based might coat the pop rocks without making them fizz.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This might not end up in a very desirable end result though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63/plor", "score": 6}}, {"sents": [{"text": "I've had success before making a rich chocolate torte, then putting the pop rocks in the base mixture.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There is a light crackle lost initially but it's good enough to refrigerate and still have a decent pop that day and the next.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I certainly surprised my guests with it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the original Heston Blumenthal recipe I used .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2389/Gary", "score": 5}}, {"sents": [{"text": "Pop rocks is a candy made with carbonation, so that while it dissolves on your tongue, the embedded bubbles pop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any exposure to water will make the pop rocks into just an expensive brand of sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same goes for thorough mixing, which would break down the candy and release the bubbles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would try folding the pop rocks into butter cream frosting, or sprinkling on top.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hopefully the relatively low water content of the frosting will keep the pop rocks from dissolving before the cake is served.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Time is your enemy here, since it can absorb water from the atmosphere.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/114/Crispy", "score": 4}}], "question": {"question": "I want to build a cake with Pop Rocks / space dust. Has anyone got any ideas on how I would do this? If I add the Pop Rocks straight to my cake mixture, then I believe it'll just react. Any suggestions?", "title": "Cooking cakes with Pop Rocks / Space Dust", "forum": "cooking.stackexchange.com", "question_tags": "<cake><pop-rocks>", "link": "cooking.stackexchange.com/questions/715", "author": "cooking.stackexchange.com/users/209/seanyboy"}, "example_id": "40_46", "summaries": [["Moisture and time are the enemy here, but a rich chocolate or fat-based frosting might prevent the pop rocks from absorbing water and reacting.", "Moisture and time will make this difficult to achieve. You can try mixing into something fatty, like butter cream frosting."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Moisture will be a problem here. You will need to work fast.", "Try mixing into the base of a torte or into butter cream frosting. The fat might protect them from moisture."]]}
{"answers": [{"sents": [{"text": "The recipe on my bag of brown rice says: 1:2 ratio of rice and water", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "No salt in the water Cook for 35 minutes Rest for 5 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove any surplus water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They always come out good and soft :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/122/jumoel", "score": 10}}, {"sents": [{"text": "I usually pop my rice into a pan, shake the pan to even the rice out across the bottom of the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then add cold water to cover roughly half way up my thumb where my thumb is touching the surface of the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place onto the hob and quickly bring to the boil and then immediately turn down to the lowest setting on the smallest ring and cover with a lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave the rice to cook for around 30-35 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be worried if it looks like it's going to dry out, the steam in the pan under the lid will keep things moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be tempted to remove the lid to check on things, you'll lose all the moisture/steam and it'll dry out/stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33/Kev", "score": 10}}, {"sents": [{"text": "I don't worry about the ratio at all when I cook brown rice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I find the following pretty bullet proof: Fill with enough water that it won't all evaporate / absorb and bring to a boil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add brown rice and simmer 30 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain the rice and Put it back on in a steamer basket to steam for 10 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great quality and a very consistent result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 5}}, {"sents": [{"text": "Before I got my fuzzy-logic rice cooker, I would use 2.5 cups water per cup of long grain brown rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take it to boiling, and then 45 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "covered, with the heat about as low as it'll go on a gas stove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you see much boiling, you've got the heat too high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After 45 min., turn off the heat, fluff, and let it sit 15 minutes before serving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the water is evaporating on you, you have the heat up too high, or a poorly fitting lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rice cooker does the job perfectly, every time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 3}}, {"sents": [{"text": "You're not doing anything wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brown Rice can be weird like that.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just pop some more water in, and keep cooking it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is no water - add some more water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the rice still tastes undercooked, cook it some more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brown rice can be a bit chewier than white rice, so it may be worth finding someone who cooks with brown rice to tell you when it's done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/209/seanyboy", "score": 1}}, {"sents": [{"text": "My grandmother always let her rice sit in water a couple of hours before she even cooks it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since it is already measured out all she has to do is turn it on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We usually used the electric cooker for convenience but the stove works just the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most Koreans and Japanese let their rice soak in water even overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice comes out perfect, not soft not hard just the right amount of bite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6000/Sandra ", "score": 1}}, {"sents": [{"text": "A new article from America's Test Kitchen suggests that the best way to cook brown rice is by the immersion (or pasta) method, cooking the rice in rapidly boiling water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They suggest the advantages are: The hotter water cooks the rice faster, reducing cooking time to approximately 25 minutes (not counting the time to bring the pot of water to a boil)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice is all immersed, and so evenly absorbs water, preventing hard or under hydrated patches", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 0}}], "question": {"question": "Apparently the ratio of water to rice for brown rice is 1.5:1. I simmered my rice for about half an hour with the lid on the pan and the rice was still hard and the water nearly all gone. What am I doing wrong?", "title": "What's the best way to cook brown rice?", "forum": "cooking.stackexchange.com", "question_tags": "<rice>", "link": "cooking.stackexchange.com/questions/721", "author": "cooking.stackexchange.com/users/191/Charlie"}, "example_id": "40_47", "summaries": [["A 1:2 ratio may work better, but brown rice is less predictable than white and may actually cook better using the immersion method like with pasta.", "Brown rice often needs more water than it says on the packet. It doesn't matter if you have to add more. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Brown rice should have a ratio of 1:2.", "Don't worry about the ratio, brown rice sometimes needs more water.", "The best way to cook brown rice is to immerse it in boiling water, like pasta."]]}
{"answers": [{"sents": [{"text": "For your application you may want to use agar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is easy to find, gels at room temperature, and will remain so to about 90C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The acidity of the orange juice will slowly (a few days) break down the agar, but it should give you enough time for a dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other agents include: sodium alginate carrageenan xantham gum", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good description of the gelling agents from a cooking perspective can be found in the sites on molecular gastronomy such as tech blog of the French Culinary Institute or Martin Lersch's hydrocolloid recipe collection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 12}}, {"sents": [{"text": "Corn starch will set acid fruit to a soft jelly, but it will go very soft at high temperatures.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you coat sweet moulds with chocolate and cool them well, you can fill them quite successfully with cooled but not yet set jellies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "You might try modified tapioca starch, if you can heat the base of the jelly enough to set the starch; I've only used the regular form, but the processing of \"modified\" tapioca is supposed to remain stable at temperature (somewhere near 50C)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm also not sure how well tapioca handles acids (which 'orange jelly' might be); I know agar has issues with acid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a list and description of alternative gelling agents, see Cook's Thesaurus:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gelatins (and possibly, Starch Thickeners )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "The only ones I'm familiar with are\" Leaf gelatine - made from animal protein Powdered gelatine - made from animal protein", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Agar Agar - made from seaweed Arrowroot - made from plant material", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pectin - made from plant material Any of the above are, suitable for making a variety of items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "such as jam, jellies, marmalades etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The degree of 'firmness' of the product is related to the quantity of gelling agent to the amount of water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 2}}, {"sents": [{"text": "I haven't used it, but I've heard that Agar-agar can be used to solidify hot things.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/122/jumoel", "score": 1}}], "question": {"question": "I recently was making some orange jelly which was going to be dipped in chocolate.  I couldn't use gelatine to set the jelly as it returned to a liquid below the temperature of the melted chocolate.  What other gelling agents could I have used, and what are their properties?  I'd like to expand my knowledge of what does what so I can choose the best agent for setting a jelly in a particular situation.", "title": "What are alternative gelling agents to gelatine? And what are their properties?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><gelling-agents><gelatin>", "link": "cooking.stackexchange.com/questions/725", "author": "cooking.stackexchange.com/users/210/Sam Holder"}, "example_id": "40_48", "summaries": [["Agar and tapioca starch can remain solid at higher temperatures, but cornstarch will go soft. Increasing the amount of gelling agent will increase the firmness.", "You can make firmer jellies by adding more setting agent. Agar agar would work well in this case. You can also use corn starch and modified tapioca."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Agar agar is very useful in jellies.", "Corn starch will work for soft jellies. You can also try tapioca starch.", "The firmness of the jelly will depend on the amount of product used."]]}
{"answers": [{"sents": [{"text": "You can rescue it by starting the process again, with an egg yolk in a bowl over a bain-marie which you whisk until it starts to thicken a little. then incorporate a little warm melted butter into the egg yolk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once this is incorporated you can slowly start to add the split hollandaise and this should then incorporate into the new base, unsplit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a video here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 15}}, {"sents": [{"text": "Jacques Pepin, in his book \"Complete Techniques\", recommends to try first save the mixture as soon as you see it starts getting oily around the edges, by adding a tablespoon of cold water or an ice cube and beating well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If that doesn't save it, then: Separate the mixture completely by stirring over heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tilt the pan and let rest for 5 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the oily part comes to the top whereit can be removed (but don't discard).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start with 2 tsp of warm water in a bowl and add 1 tbsp of the thick sauce at a time, whisking in until smooth at each addition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start adding back in the oily part, beating it in like you were making the sauce from the start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If any parts have scrambled, put through a strainer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8315/jontyc", "score": 8}}, {"sents": [{"text": "This technique works well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your sauce starts to split take the pot off the heat immediately and put he entire pot in the sink in an inch of ice cold water to cool it quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a tsp of ice cold water to the sauce and whisk vigorously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "May have to add a 2nd tsp but don't add too much at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you find your sauce splitting often try a little lower heat or a copper pot for better heat distribution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To hold the sauce at temp a thermos works well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/46/Foodie Ron", "score": 5}}, {"sents": [{"text": "What I do is to take the pot off the heat, then put a clean pot on the heat and add between a tea spoon and a table spoon of lemon juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then gradually add the split sauce from your original pot a table spoonful at a time, or at a very slow trickle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whisk the sauce all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works like a charm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1720/Martin Duys", "score": 2}}, {"sents": [{"text": "We put it back in the blender and pulsed a few times.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Good as new!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42612/Laura Sebly", "score": 2}}, {"sents": [{"text": "If a sauce has separated, take it off the heat, throw in an ice cube, stir.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Saved me many times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/746/paprika", "score": 1}}, {"sents": [{"text": "Add a splash of cold milk and whisk.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It is smooth and glossy within seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26687/Bob", "score": 0}}], "question": {"question": "I made a hollandaise sauce on the weekend and it split so I threw it out and started again but I was wondering if there is anything you can do to save it once it splits?", "title": "How can I fix a hollandaise sauce after it has split?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce><hollandaise>", "link": "cooking.stackexchange.com/questions/728", "author": "cooking.stackexchange.com/users/125/lomaxx"}, "example_id": "40_49", "summaries": [["Remove from the heat and add a teaspoon of water, cold milk or an ice cube as soon as it starts separating, then beat well. You can also restart the process by whisking an egg yolk over a bain-marie until thickened, then adding a little warm melted butter. You can also pulse it in a blender a few times to recombine.", "You can add some melted butter and another egg yolk. Alternatively, add some cold water, cold milk or an ice cube."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Add some melted butter to an egg yolk and add in.", "Add some cold water or an ice cube.", "Blend for a few seconds.", "Add some cold milk."]]}
{"answers": [{"sents": [{"text": "My wife loves bacon that's cooked to the cusp of burning, so I've got a good knowledge of the properties of bacon on that fine line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's so brittle, you can powder it very easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I myself would probably just stick it in a plastic bag, and whack it a few times with a pan, but I don't see any reason why you couldn't put it in the blender.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have a nice mortar and pestle I use for powdering things, but that's probably overkill in this case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 32}}, {"sents": [{"text": "You can make bacon powder simply by frying some bacon until it becomes crispy (don't let it burn) when done place on paper towel for until cool then wizz it in a food processor with a little fine powdered sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Keep wizzing until it stops sticking and you have a fine powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 7}}, {"sents": [{"text": "I suggest cooking the bacon in a fry pan with some water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows the fat to render and produces crispy bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add enough water to cover the bacon in a fry pan Cook until fat is rendered and water evaporated Cool bacon Pulverize in a food processor Alternate Modernist Method 1. Render bacon as in step 1 and 2 above 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Separate the liquid fat and cool 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combine bacon fat with tapioca maltodextrin in 60:40 ratio by weight 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pulverize in a food processor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2912/Ryan Anderson", "score": 6}}, {"sents": [{"text": "To make the bacon to make power out of I have a trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the bacon on a wire pan grate and let them cook in a oven on medium heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fat will then drip off leaving a bacon-chip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Remember to have something below collecting the dripping fat.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/L", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( Wire pan grate : An non-English, I am not sure I use the right term.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally in for the oven there is a wire-grid which you can place pot and pans on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Am I using the right term?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So please edit here!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/176/leiflundgren", "score": 4}}, {"sents": [{"text": "You could try to freeze the cooked bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then quickly put it in a cold blender or coffee grinder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't like bacon that's well done", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it tastes burnt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this method will allow you to get it in a powder before the fat starts to melt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ultimate would be to put the bacon in liquid nitrogen then blend it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2196/user2196", "score": 4}}, {"sents": [{"text": "If you literally want a powder, you can use a standard blade coffee grinder.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Not the ones where the coffee goes in one end and then comes out another, but the ones where you take off the lid, fill it up, put lid back on and grind, then dump it back out (just a blade at the bottom of a bowl).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have used this device to powder many different things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just get some nice crispy bacon and use a paper towel to get the grease off, then crumble it up and stuff it in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will powder it very quickly, like 8 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, this is if you really want a powder rather than just bacon bits that you would get from pounding it with a hammer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3112/CloudMeta", "score": 1}}, {"sents": [{"text": "Render out the bacon fat by cooking the bacon in the oven on a broiler pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fat will drain off the slotted top into the bottom Rough chop the bacon with a chef's knife or meat cleaver Place chopped bacon in food processor or blender and process to desired texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/990/Mike Yockey", "score": 0}}, {"sents": [{"text": "Cook bacon in oven or frying pan to medium well, drain, pat dry and place in dehydrator afew hours, checking often till desired doneness is reached.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then either powder in grinder or pulverize for bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dehydrating will make for a long lasting product", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33284/jerkyboytommy", "score": 0}}, {"sents": [{"text": "I am mixing up a batch right now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use store bought bacon bits, and a dehydrator.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Dehydrate bits for 3 hours at 155 degrees, then grind in a coffee grinder and back in the dehydrator for another 3 to 6 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then grind again to a powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72199/Rontana", "score": 0}}], "question": {"question": "I want to make bacon powder, I assume the means cooking all of the fat out without burning the meat.  Is this right?  if so how should I do this?  If not what should I do?  How should I turn the bacon into powder?  just in a blender?", "title": "How can I make bacon powder?", "forum": "cooking.stackexchange.com", "question_tags": "<bacon>", "link": "cooking.stackexchange.com/questions/846", "author": "cooking.stackexchange.com/users/210/Sam Holder"}, "example_id": "41_3", "summaries": [["Fry the bacon until crispy, then crush or blend it when cool. A dehydrator can also be used with bacon bits.", "You can create the powder by whizzing it up in a food processor, using a coffee grinder or a dehydrator."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try using a food processor to blend it up.", "Try a coffee grinder.", "A dehydrator is very useful."]]}
{"answers": [{"sents": [{"text": "Use a salted ice-water bath.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The water increases the contact and heat dissipation, and adding salt allows the temperature to go below freezing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/220/kevins", "score": 53}}, {"sents": [{"text": "The mythbusters actually did this one once, and their conclusion was that the best and easiest way was indeed to simply add some salt to the water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 9}}, {"sents": [{"text": "Using a paper towel, wrap it around the bottle 2 or 3 times", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gently wet the paper towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You want it to be damp, but not soaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enough so that the paper sticks to the bottle, but not dripping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place in the freezer for 5 - 7 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used this for chilling wine and long necks .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/113/Christian Payne", "score": 9}}, {"sents": [{"text": "This works for cans of beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a pile of crushed ice Lay the beer can on the ice on its side Press the can into the ice so about 1/2 of the can is under the ice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start spinning the can, it should spin freely on the ice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Continue spinning until the can is sufficiently cold Using this method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can cool a beer that's been sitting out in the sun in under two minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64/jessecurry", "score": 4}}, {"sents": [{"text": "I agree with Kevin's salted ice-water bath, but I find chucking a few tinnies in the freezer works as well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just remember to remove them on time or you're going to have a bit of a clean-up job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33/Kev", "score": 3}}, {"sents": [{"text": "Here comes the science!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Goal:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Transfer heat from the warm object to the surrounding environment, as quickly as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Theoretical concepts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat is transferred via the surface area (which is fixed in a beercan)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, we want as much of our heat sink in contact with thesurface as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This suggests that a liquid is better than asolid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(as solids, such as crushed ice contains voids, which are insulators.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind the square-cube ratio -- Volume varies as the cube, Surface area varies as the square.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that small beers have a better SA:V ratio than large beers, and will cool faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rate of Heat transfer is related to the difference in temperature between the heat source and the heat sink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Which is changing, as the source cools and the sink warms up).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Phase change (Latent Heat of Fusion) allows a sink to absorb heat while staying at the same temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discussing point 3, the corollary is that when ice melts at 0 degrees C, it takes a whole lot of heat to break the crystal lattice and convert to liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that melting ice will \"grab\" heat out of the beer faster than solid ice warming up, or liquid water warming up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So at this stage, what we want is ice mixed with water, just below the melting point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add beer cans, and the beer will \"suck the cold\" out of the ice as it melts, bringing the entire system near to freezing fairly quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(in a matter of 10 -15 minutes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still not fast enough?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we need to go to a different universe where the melting point of water is colder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Or add salt to the water, which will lower the melting point, causing the whole reaction to occur at a lower temperature, giving us a speed boost as to Bullet #2.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still not fast enough?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "--", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, if you've got liquid nitrogen on hand, you're over prepared for your unpreparedness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could have just stuck the beers in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 2}}, {"sents": [{"text": "I throw my brew right into the ice cube reservoir in the ice-maker in my freezer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This way it sits in ice as well as is in the freezer at zero degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I apply this to champagne as well, and it actually works well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/215/nicorellius", "score": 1}}, {"sents": [{"text": "Wrap the beers in wet paper towels or wet rags and put in the freezer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Its really is quite effective and doesn't need salt or ice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This video shows what a difference it can make: http://youtu.be/Nf8rKvZWQrY", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22421/Howy Jones", "score": 1}}, {"sents": [{"text": "A bit un-exciting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually put a bottle/can in the freezer and put a timer on 15 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or, if it is really urgent, pour into a glass and add 3-4 ice cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heresy, I know, but it creates something cool to drink fast. /L", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/176/leiflundgren", "score": 0}}, {"sents": [{"text": "Water bath is best as suggested (I am not going to write that out again), but if you want to do it even faster then get the water moving around too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A small pump that just pumps the water back in at an angle will do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I am thinking large fish tank one OR water fountain).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good whirl pool effect is fine if it is white wine but not so much as to fizz up the beer mind!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be abel to cool a whole case in just a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20402/Recycled Steel", "score": 0}}], "question": {"question": "We all know the situation.  The party is about to begin, it's really hot outside and we forget to put the beer (or similar drink) into the fridge...  What is your way to chill beer really fast?", "title": "How to chill beer quickly?", "forum": "cooking.stackexchange.com", "question_tags": "<freezing><beer><beverages>", "link": "cooking.stackexchange.com/questions/848", "author": "cooking.stackexchange.com/users/181/Cornelius"}, "example_id": "41_4", "summaries": [["A salted ice water bath was the best and easiest way in a Mythbusters study, but putting the bottle or can wrapped in wet paper towels or rags into the freezer for 15 minutes is also effective.", "You can cool drinks quickly in a salted ice-water bath or in the freezer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can cool drinks quickly in a salted ice-water bath.", "You can cool drinks quickly by putting them in the freezer for a short time."]]}
{"answers": [{"sents": [{"text": "I don't believe there is a fool-proof way to determine 'ripeness' without taking a slice out of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The best you can do is look for certain signs: Ripe melons have a hollow sound when you tap or slap the outside Look for the patch where the melon would have been on the ground (called the field spot).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it's a yellow colour its probably ripe, if it's white, it's probably not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should feel relatively heavy when lifted Weird areas on the skin aren't necessarily bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "insects may have tried to start eating the fruit because it is ripe, but have only marred the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, melons don't continue to ripen once picked, unlike fruits such as apples, bananas etc.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "which contain ethylene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a tip don't store melons with these kinds of fruit, they may well go 'soggy'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extra:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NYtimes video on picking the right watermelon .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 32}}, {"sents": [{"text": "As pulse said, colour is a good indicator and give them a tap", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they'll have a nice hollow sound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other thing I do is pick them up...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know why, but ripe melons tend to feel \"heavy\" for their size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/125/lomaxx", "score": 12}}, {"sents": [{"text": "Shake it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you hear things moving inside, it's overly ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it squeaks a little, it's just OK.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it doesn't, it's either unripe or already wilting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knock on it with your finger, like if you'd be knocking on a door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has to sound just a tiny little bit hollow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too hollow means overly ripe, not hollow at all means unripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "For melons other than watermelon, always smell them, they should have a good aroma.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Unfortunately this does not usually work for watermelons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The color and weight are usually the best indicators.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 3}}, {"sents": [{"text": "I just saw a post on rulesofthumb.com that says: A watermelon is ripe when you hear \"punk\" rather than \"pank\" or \"pink\" when you tap it with your finger.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 2}}, {"sents": [{"text": "I have found that if you look on the bottom of the watermelon, (where it sits on the ground), if it is yellow and the lines are straight and yellowish green then the watermelon is sweet and ripe.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If the lines are a light green and wavy then the melon is not sweet or ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25596/Connie", "score": 1}}, {"sents": [{"text": "Knock on it lightly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If someone answers, you've got a very special melon!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Actually, if it sounds somewhat hollow, it is ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a child we would \"plug\" the melons by cutting a 2\" x 2\" trianglebout of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a fool proof way to see if your melon it ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35707/Ric Sabatini", "score": 1}}, {"sents": [{"text": "For a sweet melon it normally takes a high sulfer soil for a sweet melon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you may not find any sweet ones to buy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thump or knock on the melon it should sound hollow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Melons can not be picked ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They bust to easy to ship in totes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So set them in the sun for a few days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you wax them to hold in moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54532/J Bergen", "score": 0}}], "question": {"question": "Lately, every watermelon I bring home form the organic section of the supermarket has not been sweet. \u00a0Among the small, seedless varieties, I try to pick the densest. How do I know if it is ripe? \u00a0Can I ripen them at home? \u00a0Should I keep them in the fridge?", "title": "How do I pick a watermelon at the supermarket?", "forum": "cooking.stackexchange.com", "question_tags": "<ripe><fruit><watermelon>", "link": "cooking.stackexchange.com/questions/914", "author": "cooking.stackexchange.com/users/183/papin"}, "example_id": "41_7", "summaries": [["While it is difficult to know for sure without opening the watermelon, the patch where the melon was resting on the ground should be yellow with straight and yellowish-green lines. When you tap the watermelon, it should have a hollow sound. For other kinds of melons, a sweet smell is a good indicator of ripeness.", "While there isn't a full-proof way of telling that a melon is ripe, you can look for a good aroma, color and weight. Try tapping it to see if it sounds hollow."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is non full-proof way to tell that a melon is ripe.", "Try tapping it to see if it sounds hollow. This is a sign it is very ripe.", "Color and weight are good signs of ripeness.", "The melon should have a good aroma."]]}
{"answers": [{"sents": [{"text": "I usually dredge the fish in plain flour first", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "and then the beer batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I actually made beer battered fish tacos for dinner last night and the batter stuck perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It probably also depends on your batter consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe I use says the batter should be slightly more liquid than pancake batter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61/Bryant", "score": 6}}, {"sents": [{"text": "Give your fish a light dusting of corn starch before dredging in the batter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Flour works to some extent but without gluten formation flour is working as a drying agent more than anything else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Corn starch is, as its name implies, a starch which will actually act as a weak glue when heated wet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just don't pile it on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dredge each fillet in the corn starch and tap off the excess until you're left with a thin, uniform layer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your batter will stick to the corn starch, which will stick to the fish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/990/Mike Yockey", "score": 4}}, {"sents": [{"text": "If you did AB's recipe , you need to lightly dredge the fish in cornstarch as @yock mentioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should also make sure that the batter is cold -refrigerate for 15 minutes to an hour at most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It turns out pretty good if you follow that recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/207/Recep", "score": 3}}, {"sents": [{"text": "If it's English style beer battered fish", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the batter \"shouldn't\" stick to the fish", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "otherwise it will be too dry or soggy depending on which way you go rather than light and crisp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be light and crisp it should not adhere to the surface of the fish too closely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Breaded fish is a different matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a look at the pic here: http://www.bbcgoodfood.com/recipes/7785/golden-beerbattered-fish-with-chips", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/486/tonylo", "score": 3}}, {"sents": [{"text": "Pretty sure that the problem you are having is moisture; here's how I do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the fillets, pack them with flour and set them on a wire trivet and let them dry a bit and then shake them off then let them dry some more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the outside of the fish is dry to the touch I dip them carefully in the batter and cook them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method seals the fish inside the batter 'envelope' holding in the juices for that first delicious bite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that if the batter is too thick the outside of the batter will contract so much faster than the inside that it will crack, allowing fat in and letting the juices out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the last of the fish is cooking I will add an egg, some cornmeal and spices etc to the left over batter and make hush puppies in the same pan I cooked the fish in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 2}}, {"sents": [{"text": "Be sure to pat the fish dry as completely as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't salt the fish beforehand to avoid drawing out any moisture.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also, like Frankie suggested, dip the fish slowly into the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dipping it slowly allows some of the initial moisture to escape and lets the batter cling to the fish before there's a shell of batter holding in all the moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21198/Rosa", "score": 2}}], "question": {"question": "A few months back I made beer-batter fish.  I don't remember the exact recipe I used but I think I got it from foodnetwork.com.  I fried in vegetable oil at 350.  Everything came out OK, but the breading seemed to peel clean off of the fish while eating rather than sticking to it.  Are there any tricks for prep/cook to prevent this from happening?", "title": "Beer batter fish, keeping the breading from peeling right off while eating?", "forum": "cooking.stackexchange.com", "question_tags": "<fish><deep-frying><batter><breading>", "link": "cooking.stackexchange.com/questions/954", "author": "cooking.stackexchange.com/users/14/shsteimer"}, "example_id": "41_8", "summaries": [["Don't salt the fish beforehand to avoid drawing out moisture, use a batter that is slightly more liquid than pancake batter and dust the fish with flour or corn starch before dredging in the batter.", "You should coat your fish in flour or corn starch before soaking in batter. Your batter should be slightly more liquid than pancake abbter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Soak your fish in flour or corn starch first.", "The batter should be slightly more liquid that pancake batter.", "Don't salt the fish as this will draw out moisture."]]}
{"answers": [{"sents": [{"text": "I second Joe's advice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your pans may be too thin, that would make your dishes burn easily.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can test your pans with a simple experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place a thin layer of water in your pan (an eighth of an inch, or just enough to cover the bottom).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn on your burner to high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have an electric stovetop let the burner glow before placing the pan on the burner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch how the bubbles form in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are uneven over the bottom, you have hot spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This photo is actually uneven heating from the burner, not from a bad pan, but it shows the idea: you have hot spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your pans have hot spots you need to stir more often and maybe lower the heat from what the recipe calls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pans with thicker bottoms and made with good electric conductors (copper or aluminum) have fewer hot spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then there is what I call the Remick Maxim .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Three years ago when I decided I would learn to cook better, I went through many cookbooks and asked a lot of people for advice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A great friend (a French restaurant level cook) told me the best advice he ever got was from the actress Lee Remick , a good cook herself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She said: \u201cthe secret to great food is to cook it in low heat.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best advice I got on cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 10}}, {"sents": [{"text": "Cook something in a relatively thin layer on the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See if it is obviously hotter in some places than others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or see if you're constantly cleaning burned food off of some places and not others.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The major selling points of pricey pots are heat distribution and nonstick.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You already know if you want more nonstick, so what you want to look for is heat distribution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/149/bmargulies", "score": 7}}, {"sents": [{"text": "This seems like it would be a difficult thing to objectively measure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally have never done that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I will offer some nerdy ideas and suggestions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are approaches I would actually try myself if I ever had the time or inclination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, I think bmargulies suggestion to try cooking things is a good approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The intent is to see if there are hotspots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I think you might be better off with objective measureable results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd suggest getting a hand-held infrared thermometer (e.g. Fluke 62", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mini Infrared", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Thermometer", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "[I haven't personally used this]) and measuring different things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some ideas: Measure heat distribution and try to find hot spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good pan will have an even distribution, and should have no strong hot spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are hot spots, how much hotter are they?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Timing how long it takes the pan to reach a specific temperature, given a specific flame setting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn off the heat source once the pot is at temperature and measure how well it retains heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does it cool evenly?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I surmise this is likely to be related to the previous ideas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 5}}, {"sents": [{"text": "@Harlans's flour trick works, but the problem is in looking at it afterwards, as it might get stirred up too much to give a good picture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would think a crepe would be a good test -- you'd be able to flip it out and get a good picture of how the heat was across the bottom of the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An omelet might work well, as well, but they both sometimes have problems with sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also try a thin layer of water (maybe 2cm or 3/4\"), and put it over high or medium high heat, and watch to see which areas are bubbling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "+1 to the flour trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An IR thermometer would be nice to test the temp of your pans, but for evenness the flour trick is best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although I am curious about how hot they actually get--just not $85-curious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are my results with the flour test:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My cast Iron pan has a huge hot spot right in the center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tested 3 different levels, high (9), medium (5), and low heat (3) on an electric range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The high heat had the greatest hotspot and the coolest edges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lowest setting heated more evenly but took a long time to heat up, 25+ min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cast iron conducts heat poorly and unevenly but retains it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also believe the hot spots occur because the high sides sap heat away from bottom's outer edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would be interesting to compare a the pan to a griddle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My stainless steel pan with the aluminum sandwich core heated very evenly on medium (5).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only tried one setting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, there were minor variances, but nothing compared to the cast iron pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, it heated much faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overall I was really impressed by the pan's ability to heat quickly and evenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The photos speak for themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the cast iron on 3, 25+ min vs. stainless w/alu core, ~8 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: I tried to post images", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I can't because I'm a \"new user\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wish SE would let me carry my Stack Overflow credits into other forums.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll try to post images once I have the 10 points. :(", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6613/Jason Wirth", "score": 1}}, {"sents": [{"text": "New answer to an old thread since commercial conditions have changed: The actual heat distribution in a cooking vessel (in combination with heat source) can be well examined with a thermal imager - technology which was hardly commercially viable ($1000+) to the curious enthusiast in 2010, but has gotten more affordable looking at it from a 2017 standpoint (especially devices using existing smartphones as platforms, available below $200).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 0}}], "question": {"question": "Am I looking for the ratio of burnt dishes to fine dishes? Well-cooked to not? My general happiness? When should I replace a pot or pan? I am unsure where to begin.", "title": "How can I measure the performance of my stovetop pots and pans?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cookware>", "link": "cooking.stackexchange.com/questions/1015", "author": "cooking.stackexchange.com/users/184/Andres Jaan Tack"}, "example_id": "41_12", "summaries": [["If you regularly burn food, the pans may be too thin or have uneven heat distribution. Thermal imagers are now a lot more affordable, and can show you if the surface is heated evenly.", "Think about if you are often cleaning burnt food off pans. You can test heat distribution with a thermal imager, infrared or thermometer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["If your pan is too thin, then it will burn easily. See if some pans are burning more than others.", "A good pan should be non stick and have good heat distribution.", "You can test heat distribution with a mini infrared, a thermometer or a thermal imager on a smartphone app."]]}
{"answers": [{"sents": [{"text": "If you have a metal strainer then I Fill a large pot with water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just enough", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it almost comes up to the bottom of the strainer when you place it on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Insert", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the strainer so it is balanced above the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fill strainer with vegetables and cover with a lid Boil Take off when the vegetables are steamed to your specifications Enjoy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27/Kyra", "score": 12}}, {"sents": [{"text": "I can't understand why all posts suggest putting enough water to reach the bottom of the strainer containing the vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way you are boiling them!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They call it steaming because you use steam to do the cooking, the more water there is and the closer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is to the stuff being steamed the more nutrients and flavors that will be washed away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When steaming on regular pots I only use enough water so that it won't evaporate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some lids for regular pots have a hole to let steam off, If that's the case I close it with a bit of kitchen paper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, you only need enough heat to keep the existing steam in gas form, more pressure just means the steam will leak and you will need more water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might take longer than your methods, but it tastes better, try it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "If they're frozen I often stab the bag a few times with a fork and then throw it in the microwave for a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be safe make sure your bag is a plastic known to be microwave safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will either be labeled \"microwave safe\", but you can also check the recycling stamp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type 4 LDPE is considered microwave safe plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why does your question imply that vegetable steamers can only be obtained via wedding gift?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buying a generic steamer insert/basket is relatively inexpensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example: Progressive International Easy Reach Steamer Basket", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 7}}, {"sents": [{"text": "I prepare/chop the veggies, put them in a glass bowl with a couple of tablespoons of water, lay a microwave lid over it and nuke for 3 or 4 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Carrots take a bit longer, so if I'm including carrots I'll give those a couple of minutes first and then add the other veg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/197/Vicky", "score": 5}}, {"sents": [{"text": "Use a large pot and a metal collander.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fill the pot with enough water so it is just below the bottom of the collander and bring it to a boil, add your veges and cover with a loose lid or kitchen towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Steam until desired doneness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83/Zaphoid", "score": 4}}, {"sents": [{"text": "I had a metal steamer basket (as suggested by hobodave ), but I prefer a silicone steamer basket ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it will last forever, is dishwasher safe, and doesn't rust or get hard to fold up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't care for the steamer bags because they are wasteful (and expensive), and I don't care for the microwave because it is too easy to overcook, particularly small quantities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My procedure ... Chop the veggies into whatever size/shape desired. Put the steamer in the pot, and fill to just below it with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boil the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the veggies, keep the water boiling, cover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait a few minutes, then check every few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn off the heat when done to your preference ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "time depends on the amount and type of vegetable and desired crispness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/159/tomjedrz", "score": 2}}, {"sents": [{"text": "Glad and other plastic bag manufacturers make microwave steaming bags - they're basically heavy duty zippered bags with a vent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pop the veggies in, microwave the specified amount of time, and you're done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's Glad's version .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/219/ceejayoz", "score": 1}}, {"sents": [{"text": "If you don't want a dedicated steamer, my rice cooker doubles as a steamer (or even at the same time).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a round piece of metal that sits on top of the rice bowl with holes in the bottom of it, solid sides and then the lid fits on top of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While you have the rice cooking, your veggies cook above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't need the rice that time, just toss some water in it and use it just as a steamer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.bedbathandbeyond.com/product.asp?SKU=13383065", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the one I have, I'm sure others also include the steamer piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/203/ManiacZX", "score": 0}}, {"sents": [{"text": "Forget the steamer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest, fastest, cheapest, and best way I've found is to put three tablespoons of water in a large pan, put in the vegetables, and counting from when the water starts to boil, boil for two minutes on high heat with a properly fitting lid.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "This makes then perfect every time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not mushy, soft, but perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook another minute to make them softer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously, this method is cheap, fast, and requires no extra gadgets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/433/Dave", "score": 0}}], "question": {"question": "Assuming you don't have a \"vegetable steamer\" that you received as a wedding gift, how do you steam vegetables?", "title": "How do you steam vegetables?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><steaming>", "link": "cooking.stackexchange.com/questions/1056", "author": "cooking.stackexchange.com/users/217/Ben McCormack"}, "example_id": "41_15", "summaries": [["You can steam vegetables with a metal colander in a pot of water or a rice cooker. Alternatively, microwave the vegetables in a covered container with a couple of teaspoons of water, or boil for two minutes in a large covered pan with three tablespoons of water.", "You can steam vegetables over a pot of boiling water or in the microwave with a small amount of water."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Fill a pot with water and put the vegetables over it in a metal colander.", "A rice cooker will also steam vegetables.", "Put them in the microwave with a few tablespoons of water.", "Put a small amount of water in the bottom of a pan, add the vegetables and boil for a couple of minutes."]]}
{"answers": [{"sents": [{"text": "It's actually spelled 'roux', and is a mixture of oil and flour, cooked to remove the starchy taste of the flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's a great thickener any time that you don't need the sauce to be clear, and you have time to cook it down.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I typically use it for cream sauce (including cheese sauces, such as for mac & cheese) and gravies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for benefits -- it's habit at this point, so I'm not really sure --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess it's made from things I always have on hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also get flavor from the roux, if you cook it longer , but you'll adversely affect the thickening ability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gumbo is normally made from a dark roux (the Cajuns have a series of names for the color of roux, including 'brick', 'peanut-butter' and 'chocolate')", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 33}}, {"sents": [{"text": "A \"Roux\" is a mixture of 50% butter, 50% flour that is used as a starch thickener for a number of \"mother\" sauces (notably B\u00e9chamel, Espagnole, Velout\u00e9).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For a white sauce base, you may heat both butter and flour together in a saucepan over a low flame while combining with a wooden spatula.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After just 30 seconds mixing, you will get a consistent semi-liquid that is your \"Roux\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, turn the heat to medium and continue stirring rapidly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gradually add milk, cream or other liquid as required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you add more liquid you can slow down your stirring speed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sauce should thicken in just a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a dark sauce base, heat the butter first on a medium/low heat for about 5 minutes until the butter takes on a nutty flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will also darken due to the sugars caramelizing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have the desired color, add the flour and continue as above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See Sauces for more information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/335/octonion", "score": 13}}, {"sents": [{"text": "as mentioned by others a 'roux' is flour and oil/butter mixed together, while under heat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "a roux is normally used for thickening sauces (usually cream/cheese type sauces).", "label": [1], "label_summ": [1], "cluster_id": [[1, 1]]}, {"text": "the benefits of using a roux, are that your sauces will not get lumpy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try just adding flour directly to the sauce next time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you will get are lumps of flour in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not nice!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the roux keep everything nice and smooth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same thing can be said about thickening with corn starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You mix corn starch into water (or broth) first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "because if you directly add the cornstarch to the sauce, all you get is cornstarch lumps", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20/Tree77", "score": 6}}, {"sents": [{"text": "Typical procedure: Heat shortening (oil or butter), add flour, cook, stirring continually, for a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add liquid a little bit at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many sauce recipes (e.g. Mac & Cheese white sauce) are just built up this way; in other cases you'll in turn add the somewhat thinned roux to something else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/149/bmargulies", "score": 5}}, {"sents": [{"text": "You can get roux in a jar You can also make roux in the microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can even make a dry roux without any oil!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most difficult part of making a roux on top of the stove is that you could burn it and have to start all over again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25/Cade Roux", "score": 4}}, {"sents": [{"text": "For making gravy I prefer to make dark roux in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Melt 1 part butter in a baking dish, sprinkle with 1 part flour, bake for 30 minutes (stirring and re-spreading half way through).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works great once you have taken the turkey or roast out of the oven to rest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have your roux to the desired color starting adding your drippings and broth for a great gravy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51/Janelle", "score": 4}}, {"sents": [{"text": "Many have already answered: What exactly is a roux and when is it used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would only like to add more to answer your question of \"what are the benefits of using it versus other cooking methods?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As many have also said smoothness and uniformity of texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would also add \"Mouth feel\" and flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most other thickening agents will not have the same \"Mouth Feel\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially corn starch which tends to be more like a \"Gel\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If thickening agents were paper, roux would be \"matte\" and corn starch would be \"extra glossy\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lol", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also the final flavor and color of roux can be dramatically altered merely by adjusting the cook time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is truly a fundamental flavor skill to master.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I encourage you to buy some starches and thickening agents and make some small batches and taste for yourself the differences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a great way to sharpen your palette.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "I've had excellent Macaroni and Cheese that I was told was made with a \"roux.\"  What exactly is a roux, when is it used and what are the benefits of using it versus other cooking methods?", "title": "What is a \"roux\" and what are its uses?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><roux>", "link": "cooking.stackexchange.com/questions/1089", "author": "cooking.stackexchange.com/users/128/Oren Hizkiya"}, "example_id": "41_16", "summaries": [["A roux is a 1:1 mixture of flour and oil or butter, cooked to remove the starchy taste of the flour. It is used as a base for a number of \"mother\" sauces or to thicken sauces that don't need to be clear.", "A roux is a mixture of butter and flour and is used to thicken sauces."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A roux is a mixture of butter and flour mixed together under heat.", "A roux is used for thickening sauces."]]}
{"answers": [{"sents": [{"text": "Infrared thermometers work very well when measuring the temperature of hot oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For deep frying it's not a big deal, as standard probe thermometers work fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But for shallow frying or sauteeing, the IR thermometer does an excellent job at providing the temperature of the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note that IR thermometers are not accurate when measuring the temperature of a dry steel pan, as the shininess makes the pan look much cooler than it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IR thermometers work fine on dry cast iron pans, though!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IR thermometers work rather poorly when measuring the temperature of hot water, however!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Rather than measuring the temperature of the water surface, which is usually similar to the mass of the water due to convection, it measures the average temperature of the water vapor coming off the surface!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, boiling water measures about 200 F with an IR thermometer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45/Harlan", "score": 11}}, {"sents": [{"text": "One thing I've found surprisingly useful is how accurate it is measuring the temperature of microwaved liquids.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can be handy when bringing milk or water to 100 degrees when making yeast breads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The convection of the liquid when heated by microwave means the surface temperature is within a degree or two of the center of the liquid, at least in my experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For hotter liquids, where the water vapor is cooler than the liquid, it may better to measure the side of the pan below the water level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45/Harlan", "score": 5}}, {"sents": [{"text": "They can also be used to get a quick reading on the grate temperature of a grill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Probably not as accurate as a grate mounted thermometer (sometimes seen inside a smoker) though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/258/TonyB", "score": 3}}, {"sents": [{"text": "Great for making yogurt & checking temp of boiling milk @ 185f + cooling to 115f.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Its critical to get the correct temp or you will kill the culture used to make the yogurt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works like a charm!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14091/Dave778", "score": 3}}, {"sents": [{"text": "I bought one to measure the temperature of a firewood oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immediately I noticed it was useless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order to bake on those ovens, you must have enough temperature in the bricks, not just it their surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using the terminology: They have to be soaked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luckly I had built the oven with plenty of sensors between them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there is one dish which needs a lot of temperature in the surface of the oven: pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unluckly my I.R. thermometer could only read up to 325\u00baC (or so) (600 \u00baF).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That wasn't enough for pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I bought a new \"expensive\" I.R. thermometer that reads up to 900\u00baC (1650 \u00baF).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I know greater pizzas are made between 400\u00baC and 450\u00baC. (750~850 \u00baF))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14096/J.A.I.L.", "score": 3}}, {"sents": [{"text": "You can't measure the inside temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will just get the superficial temperature which is usually almost useless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need a thermometer that can be inserted in the food (for example a meat thermometer) and then you will be able to do exciting things, for example the perfect temperature for frying oil (just under the smoke point) or the steak grade (raw, medium, well done).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16/Wizard79", "score": 1}}, {"sents": [{"text": "The best use, imho, would be to make sure your oven was hitting the correct temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, I can't think of anything cooking related.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 0}}, {"sents": [{"text": "As a BBQ master, I use IR thermometers to measure grills for correct temp or find hot/cold spots.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However you cannot just read the grill straight down as the IR will read the flame or flame tamers down below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However if you cast your eye at an angle to the grill until you cannot see below and take a reading at that angle, It will read the surface accurately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also use the IR gun for pressure frying where the oil temp is critical before sealing.(Dont try pressure frying unless you know what you are doing)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22557/Smokey", "score": 0}}], "question": {"question": "Infrared thermometers have plummeted in price in recent years, and are now inexpensive gadgets for the home cook, not to mention the pros.  What are the primary uses of an infrared thermometer in the kitchen?", "title": "What can you do with an infrared thermometer?", "forum": "cooking.stackexchange.com", "question_tags": "<temperature><equipment><heat>", "link": "cooking.stackexchange.com/questions/1093", "author": "cooking.stackexchange.com/users/45/Harlan"}, "example_id": "41_17", "summaries": [["IR thermometers are useful for measuring the temperature of grills, hot oil or liquids other than water.", "IR thermometers are useful for measuring hot oil and milk but less good for boiling water. They can be used for a BBQ grill."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["IR thermometers can be used for measuring liquids like hot oil or milk and to test the temperature of a BBQ grill.", "IR thermometers are not very useful for hot water."]]}
{"answers": [{"sents": [{"text": "You should throw them out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mussels that don't open were quite possibly dead and decomposing for an unknown period of time prior to cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You don't want to take a chance here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just in case future readers don't know, mussels, clams, and other in-shell shellfish are still alive when you buy them, and they should be still alive when you cook them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 23}}, {"sents": [{"text": "In the future, I would recommend the following: When washing the mussels before cooking, if any are slightly open try gently closing them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If they react by snapping closed themselves or they stay shut, it means the mussels are alive and well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If instead they react by immediately popping back open, throw them out (they are dead).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that the majority of the dead mussels are slightly open before cooking; they rarely are completely, tightly closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using this method, when you actually cook the mussels, you have a reasonably good idea that they are all alive and therefore safe to eat, regardless of whether or not they open all the way during cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After cooking there will likely be none that are closed, but if there are, there will likely be few and you can discard them if you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 13}}, {"sents": [{"text": "When mussels don't open when cooked, it means that they were dead before you cooked them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't eat them you risk becoming very very sick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "A friend of mine (professional cook) told met to steam mussels extra hot, lid closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In about 5' they should be open and done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are done when they open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't leave them cooking any longer than necessary as they'll toughen up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 2}}, {"sents": [{"text": "As far as I know, if you spray fresh live mussels with cold water they will open slightly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If they don't open, throw them out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7399/Phil Peace", "score": 1}}], "question": {"question": "I bought 1/2 pound of mussels and cooked them in a cast iron skillet with a little white wine and some shrimp stock on boiling heat.  Almost all of them opened after about 15 minutes, some did not. The ones that opened were done perfectly, and those were the ones I served.  Still, in the future - should I just throw away the rest, or would a few more minutes in the skillet be in order?", "title": "How do you know when mussels are done?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><shellfish><mussels>", "link": "cooking.stackexchange.com/questions/1168", "author": "cooking.stackexchange.com/users/293/Tim Post"}, "example_id": "41_20", "summaries": [["Mussels that do not open when cooked were probably already dead and decomposing for an unknown length of time. Before cooking, try gently closing mussels that are slightly open, and spray closed mussels with cold water \u2014 they should open slightly if they are alive.", "Mussels that don't open when cooked should be thrown away. Try to spot any open ones when washing and try to close them to see if they are still alive."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["If mussels don't open when cooked, it means they were already dead and should not be eaten.", "When washing, try closing any mussels that are open to see if they are still alive. You can also spray them with water to see if they react."]]}
{"answers": [{"sents": [{"text": "If you cook the sausage low, slow, and covered (with a few table spoons of water and/or onions) until properly cooked then brown to desirable crispness you are guaranteed to be eating fully cooked sausage.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/336/Aaron", "score": 8}}, {"sents": [{"text": "Since you love bacon, I strongly recommend getting a George Foreman grill .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That way, you can cook both bacon and sausage at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd slice the sausage to about 1/4-1/2\" thick and lay them on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Takes less than 10mins to cook both bacon and sausage, and you don't have to flip either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another good thing about the grill is that the slanted surface drains the grease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/117/Jin", "score": 6}}, {"sents": [{"text": "Cast iron pan dedicated to cooking meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the pan is seasoned well, you need very little oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you fry bacon, you can simply use its oily remnants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Would recommend medium to medium-high temp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry until golden brown on outside and fragrant, and slightly firm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be afraid to cut into one to see if the inside is finished adequately, then you will learn a timeframe that works for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/339/T. Elf", "score": 5}}, {"sents": [{"text": "I don't know if it's 'foolproof', but one trick I've used, when I'm not rushed, is to put some water in the pan -- you'll render off the fat in the sausage, and once the water boils off, you'll be able to brown the outside of the sausage in the rendered fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And yes, you can even use a stainless steel pan for this. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it'll take longer to cook, as you have to take the time to boil off the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It helps to use a pan that's not much larger than what you're cooking, so you don't have to boil off lots of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 5}}, {"sents": [{"text": "I adopted a slow frying method recommended by some web site or other, and I've since stuck to that, except when I'm in a rush, because it's foolproof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes an hour, but needs very little attention during that time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't prick the sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry with a tiny coating of oil, on the lowest flame you can achieve, for an hour, turning the sausages a few times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With this method, the sausages are thoroughly cooked through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get beautiful sticky caramelisation on the outside, and the inside remains moist and delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the skin won't split, pretty much all the fat remains in the sausage (which is why they'll be moist) -- so this technique is best for high quality sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 2}}, {"sents": [{"text": "You should be able to tell by plumpness, color, smell and if in doubt, taste.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Additionally, if you suspect they are done but aren't sure... give them a prick with a fork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the juices run clear, you should be good to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/335/octonion", "score": 1}}, {"sents": [{"text": "I recommend a 6 dollar digital thermometer, available at your local grocer: you'll use it all the time once you have one.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "For the record, 140F for 10 minutes, 160F for one minutes is food safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pork is still going to look pink at 160F, so you're probably fine if you're at all squeamish about this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 1}}, {"sents": [{"text": "I haven't tried it recently, but I always had problems with the sausage skin sticking to the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always cook bacon on our George Forman-type grill and sometimes do sausage on it, but these days when I have sausage I usually buy a big package of sausage meat and either slice or form it into patties and fry those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The patties", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fry fine in a stainless pan w/ grapeseed oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/266/Ward - Reinstate Monica", "score": 0}}], "question": {"question": "I love fried sausage with breakfast; it goes great with bacon. But I've always been a little freaked out about under cooking sausage and I don't prefer cooking the crap out of it. Is there a fool proof way of frying sausage, and if not are there any guidelines?   And for bonus points can I get away with frying it in a stainless steel skillet?  Update : I guess the meat of my question is: How do I know when it's cooked enough for eating?", "title": "Is there a fool proof way to fry sausage?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><frying><breakfast>", "link": "cooking.stackexchange.com/questions/1207", "author": "cooking.stackexchange.com/users/213/Jonathon Watney"}, "example_id": "41_21", "summaries": [["Add a few tablespoons of water to the pan, which will render off the fat in the sausage and help with browning. Test cooked sausages based on plumpness, colour, smell and taste, where necessary. A George Foreman grill may provide a better result, and a digital thermometer will give an accurate reading of the inside temperature.", "Cook the sausage slowly to make sure it's cooked through but not overcooked. You can also try a George Foreman grill or a thermometer to be really certain."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try cooking slowly with a little water in the pan.", "Try a Georg Foreman grill.", "The sausage should be plump and well browned when ready to eat.", "Try a thermometer to measure the internal temperature."]]}
{"answers": [{"sents": [{"text": "Not safe enough for me to try it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Potatoes actually contain a very dangerous toxin called solanine .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This toxin is concentrated enough in the green parts in the plant to cause solanine poisoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This includes the sprouts/eyes, and the potato itself if it's green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This article from the New York Times health guide indicates that it is something to be taken seriously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Per this article, if the sprouts have been removed, and the potato is not green then it is safe to eat as far as solanine poisoning is concerned.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, a potato as far gone as you have described sounds disgusting .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A soft potato is on its way to going bad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Where I am from, potatoes are cheap enough that it's just not worth the gross factor for me to eat a potato that has 10 cm sprouts and is squishy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do eat potatoes that have little nub sprouts on them and that are slightly less than firm, after removing the sprouts of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 95}}, {"sents": [{"text": "It is safe to eat a sprouted potato if it is still firm (source: University of Illinois ); however, don't expect it to act the way an unsprouted potato would.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Part of the starch will have converted to sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be sure to store potatoes somewhere cool and dry with good air circulation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, keep them away from onions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 46}}, {"sents": [{"text": "Other online discussions suggest it's reasonably safe and the majority of us have been peeling and eating soft sprouty spuds for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is this correct?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Um...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I grew up eating them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Towards the end of winter, all the potatoes looked like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We snapped off the sprouts, ate the firmer ones, and saved the rest for planting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We didn't die .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless this is all a dream, the last twenty years merely the illusion of my dying, spasming, potato-poisoned brain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, if you have a choice, I would stick with potatoes that haven't sprouted...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 35}}, {"sents": [{"text": "I know not to eat a green potato, but sprouted ones are no big deal.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just trim off the sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knives comment was really funny...lol!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "My Dad grew up on a potato farm and he warned us about green potatoes but we were allowed to eat firm ones that had sprouted as long as we trimmed off the eyes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think storing your potatoes with herbs or essential oils would be a good idea unless you wanted your potato dishes to taste of that stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm fascinated by the comment about not storing potatoes with onions because I always have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7922/bakingnotwriting", "score": 5}}, {"sents": [{"text": "Potatoes are simple, but 10cm is obscene, throw them out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Potato safety 101 Don't eat the sprouts, just cut them off (they taste bad anyway).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Unless they're more than a few cm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't eat potatoes that have any green tint to their skin [1].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't eat potatoes that are soft [2].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tips Keep your potatoes dry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep your potatoes in a dark place If you store potatoes well over winter, they won't sprout and will sweeten as the starches turn to sugar and the flavor will become more complex and earthy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stored potatoes are delish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[1]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is difficult to see on purple/blue potatoes, so just eat them fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[2]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't want your potatoes to be hard , you want them to be firm to the touch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be afraid to give them a bit of a squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an exception, \"new potatoes\", which are just very young and small potatoes with thin skins, are usually a bit softer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My friend worked on a potato farm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Disclaimer : I am not a healthcare or food safety professional.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/13942/dylan", "score": 5}}, {"sents": [{"text": "The solanine is found in the green skin and also highly concentrated in the eyes, which form sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Solanine is highly toxic, but is usually found in really small quantities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You would have to eat a lot of it to kill you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it's still probably not a good idea to eat in general.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Toss any crazy sprouting potatos out, learn the proper way to store them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You wont have that problem....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 3}}, {"sents": [{"text": "From this Smithsonian article : Not to worry though, fatal cases of solanine poisoning are very rare these days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most commercial varieties of potatoes are screened for solanine, but any potato will build up the toxin to dangerous levels if exposed to light or stored improperly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often, the highest concentrations of solanine are in the peel, just below the surface and in the sprouted \u201ceyes\u201d\u2014things that are typically removed in cooking preparation", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53139/Stacey Murphy", "score": 1}}, {"sents": [{"text": "If you keep your potatoes in a well-ventilated, low-light place, they'll last longer before turning green and sprouting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, I peel green potatoes, discard the sprouts and make mashed potatoes or scalloped potatoes out of them--because after all that, they seem kind of ugly to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They've never made me sick, nor anyone I've fed them to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe it IS because modern cultivars have been selected for low solanine content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That seems logical to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nevertheless, my mother did the same as I do, and I was born 20 years before the 1980's began.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe the poisoning danger is at least mostly negated by peeling and cutting away any green flesh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64300/Cindy Skillman", "score": 1}}, {"sents": [{"text": "My family doctor has always advised that pregnant women should avoit eating potatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As sprouting potatoes contain toxin which may cause defects in the developing baby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some stores break the sprouts away, but there might be still toxin left behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may not hurt normal people, but for pregnant women, it is too risky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try notto buy potatoes that have sprouts, buy enough for what you need to avoid them sprouting while keeping them too long", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50941/Yuet", "score": 0}}], "question": {"question": "I'm talking about potatoes that have gone somewhat soft and put out shoots about 10cm long.   Other online discussions suggest it's reasonably safe and the majority of us have been peeling and eating soft sprouty spuds for years. Is this correct?", "title": "Is it safe to eat potatoes that have sprouted?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><potatoes>", "link": "cooking.stackexchange.com/questions/1260", "author": "cooking.stackexchange.com/users/373/Tea Drinker"}, "example_id": "41_23", "summaries": [["Potatoes can safely be eaten if you remove the sprouts, although the taste may not be as good. Soft potatoes are turning bad and are not as safe. On the other hand, green potatoes are not safe to eat.", "In general, as long as the potato is still sufficiently hard, you can  still eat it as long as you have removed the sprouts and any green bits."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["This is not a good idea and the potatoes are probably bad anyway.", "As long as you don't eat the sprouts and the potatoes are not green, then this is fine."]]}
{"answers": [{"sents": [{"text": "You can use a solution of vinegar and water to descale your kettle (unless, as hobodave mentioned, the manufacturer advises against using vinegar).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fill your kettle with water until it's half full; add about 1/2 cup of vinegar to the water, and then allow it to boil for about 10 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow the water to cool and unplug your kettle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gently scrub away the scale with a non-metallic pad (don't scrub the heating element if it's exposed;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "wipe that with a sponge).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse your kettle several times after removing the scale, and then boil one or two fillings of water in it to ensure that you remove all traces of the vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 12}}, {"sents": [{"text": "I've found that citric acid works best.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You put it in a kettle of boiling water, and just let it do its magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It cleans up any plaque buildup, and brings it back to a shiny pristine state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works much better for me than vinegar, for some reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/505/Jono", "score": 8}}, {"sents": [{"text": "I have generally found the vinegar method to be suitable and haven't heard of anything specific as to why it would be harmful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vinegar is usually only about 5% acid solution so rather weak as far as acids go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot of manufacturers will recommend a specific cleaning solution because it's yet another thing that you have to buy from them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to find descaling solutions in cleaning aisle of the grocery store or visit your local restaurant supply store for descaling solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 6}}, {"sents": [{"text": "Follow the manufacturer's directions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have heard the vinegar thing for coffee makers too, but it's not a universal thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically, my coffee maker has very explicit warnings about not using vinegar, or any other acidic solution to clean it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead it suggests soap and water for the externals, and a vinegar-free descaling solution for the internals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't own an electric kettle, but I wouldn't be surprised if some models had prohibitions or warnings of their own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know for sure they will have specific instructions in their manuals though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For anything electric/electronic that you care about, follow the instructions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 3}}, {"sents": [{"text": "Vinegar and baking soda work fine to clean kettle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can find the formula here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55414/Nicky", "score": 1}}, {"sents": [{"text": "If you don\u2019t want to use white vinegar, you can use apple vinegar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have tried it in my kettle with pure apple cider vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked very well too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45543/Sarah", "score": 0}}], "question": {"question": "I have an electric kettle that I clean by scrubbing the insides with plain water. I was wondering if there was a better way to clean it. I remember hearing somewhere that you can clean a coffemaker by running a solution containing vinegar through it and was wondering if there might be a similar solution to clean the kettle?", "title": "How to clean an electric kettle?", "forum": "cooking.stackexchange.com", "question_tags": "<cleaning><kettle>", "link": "cooking.stackexchange.com/questions/1282", "author": "cooking.stackexchange.com/users/27/Kyra"}, "example_id": "41_24", "summaries": [["Unless otherwise advised by the manufacturer, a vinegar and water solution, citric acid or vinegar and soda can be used. Apple vinegar can be used instead of white if preferred. ", "You can use a solution of vinegar and water, citrid acid or baking soda to descale a kettle."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use a solution of vinegar and water, citrid acid or baking soda to descale a kettle."]]}
{"answers": [{"sents": [{"text": "Sort of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have sesame seeds on hand, grind some up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could also use toasted sesame oil, and even combine it with the ground seeds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also use all-natural peanut butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Don't use mass market crap with sugar and other additives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ingredients should list only: peanuts, salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, this will taste like peanuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will still taste good in a hummus, but it will be a distinctly different hummus than with tahini.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 20}}, {"sents": [{"text": "You can make something vaguely approximating hummus just by leaving out the tahini, but it won't have the characteristic tanginess of an authentic hummus and will end up tasting more like a chickpea salad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19/Joel Spolsky", "score": 10}}, {"sents": [{"text": "Making tahini is quite a simple process, it's simply a combination of sesame seeds and olive oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To make toast a quantity of sesame in the oven, on a moderate heat, for 5 to 10 minutes, but don't let them burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow the to cool then, combine them in a food processor with olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add enough oil to reach the consistency you desire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 10}}, {"sents": [{"text": "You could try peanut butter (or any other nut butter, especially one with a light flavor and no salt or sugar added).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Another option is sesame oil, but only add a little bit at a time, checking the flavor and consistency of your hummus as you go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 6}}, {"sents": [{"text": "I loved hummus but then found out that I am allergic to sesame seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To substitute, I have used sunflower seed butter, almond butter or cashew butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have also tried combining a few of the nut butters for a more complex taste with good results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have heard peanut butter works, but I am also allergic to peanuts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I cannot say much about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever you use as a substitute, make sure it does not contain a lot of ingredients, like sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My best substitute is to take raw, unsalted cashews and either soak them overnight or simmer them in water for about 20 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cashews will get really soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain, then add 1:1 cashews and fresh water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The consistency will be very creamy like tahini.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know that what I make is not authentic hummus, but I still enjoy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23753/hummuslover", "score": 5}}, {"sents": [{"text": "I'm allergic to sesame (it sucks), so I use sunflower seed butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I really like it, but I don't really know what I'm missing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20742/user20742", "score": 3}}, {"sents": [{"text": "I'm sensitive to sesame seeds and usually use hemp hearts instead.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They're several times the price, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Neat thoughts on just using a nut butter, y'all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't have peanuts, but I can have other nuts\u2026", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was about to make some cashew butter anyway, so that works!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26150/user26150", "score": 3}}, {"sents": [{"text": "I've used lentils with good results.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My kid is allergic to sesame, so I've tried different things and the best results where with some plain lentils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't have the same tanginess but it definitely changes the flavor from chickpeas to hummus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of people don't seem to notice the difference, but I haven't tried with people that had been raised on hummus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cooked them with a bit of salt and them add 3 tablespoons, but I hold a bit on the water of the original recipe to correct for it and add a bit more olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1546/Julio", "score": 3}}, {"sents": [{"text": "Tahini is sesame seed butter, so you could reasonably substitute any nut butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It won't taste the same, but it'll be edible!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people don't like tahini in their hummus and use olive oil and ground cumin in its place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/359/goblinbox", "score": 2}}, {"sents": [{"text": "I mix one part flax seeds and one part Olive Oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's pretty good, and you get more fiber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22572/Marissa R", "score": 2}}, {"sents": [{"text": "What about using pine nuts, as used in Pesto?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20939/Rosie", "score": 0}}, {"sents": [{"text": "Not all hummus needs tahini.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example at a tunsian restaurant down the street they are tahini free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23210/Jeef", "score": 0}}, {"sents": [{"text": "To help reduce the fat content, I have used the concentrated flavor of roasted sesame oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It tastes pretty good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use about one tbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of oil to a can of processed chick peas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also have flavored with garlic, harrisa, diced tomato (meat only, no juice) or concentrated tomato paste, parsley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55100/Rick", "score": 0}}, {"sents": [{"text": "Ground white poppy seed - khus - with a tiny amount of toasted sesame oil should work; hummus bi khus khus?", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Not identical, but the texture is similar and taste is closer than nut butters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/85744/Grax", "score": 0}}], "question": {"question": "If I don't have tahini is there anything similar to use to make hummus?", "title": "Is there a substitute for tahini in hummus?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><tahini><hummus>", "link": "cooking.stackexchange.com/questions/1291", "author": "cooking.stackexchange.com/users/267/fryguybob"}, "example_id": "41_25", "summaries": [["Tahini is made with sesame seeds and olive oil, so you can make it yourself or use butters made with sunflower seed, peanut, almond or other nuts and seeds. Lentils or toasted sesame oil can also be used.", "You can either make your own tahini with sesame seeds and oil or replace the sesame with a nut butter or sunflower seeds."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can make your own tahini by grinding up sesame seeds and olive oil.", "You can use any nut butter or sunflower seeds, hemp hearts or lentils."]]}
{"answers": [{"sents": [{"text": "Most reliable sources will warn you strongly against reusing marinades because they can continue to harbor bacteria.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Even though the second batch of meat will be cooked, there'll be lots of time for the bacteria to multiply in the meantime.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(And given the symptoms caused by foodborne illnesses caused by bacteria like salmonella, the risk isn't worth the few cents you'll save on marinade.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/451/Sean D.", "score": 31}}, {"sents": [{"text": "No! Do yourself a favor and avoid the advice of whomever or whatever suggested otherwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, it is dangerous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have a jar of teriyaki flavored bacteria in your refrigerator.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Yes, there's a fair chance that cooking the hell out of your chicken will kill anything deadly, but why on Earth would you take the chance?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 23}}, {"sents": [{"text": "No, you can't, not without risking illness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you've marinated meat, you should dump any leftover marinade; don't even use it to baste roasting meat!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Reserve some marinade that has not touched the raw meat for basting purposes.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 11}}, {"sents": [{"text": "No. you cannot use it (two week old used marinade) as a baste/glaze, even if you boil it first.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The problem is not always active bacterial contamination, it is the byproducts that bacteria leave behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edited to add: Darin qualified that he meant fresh marinade could be used as a glaze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've edited my response accordingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "Marinades for meat/poultry/fish should not be re-used .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Particularly if it was used a couple weeks ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sweetness and saltiness of teriyaki sauce would likely make it more difficult for bacterial growth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's still a health concern and definitely not worth taking a chance on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What you can do is use a fresh marinade as a basting glaze AFTER you have brought it to a boil for a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then use it to glaze your meat during the last 3-5 minutes of cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you've marinated meat in mixtures that contain a lot of sweet elements you want to first wipe off the marinade, pat the meat dry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then lightly coat with a little oil before grilling/broiling, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring the marinade to a boil and then brush on as a glaze during the last few minutes of cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you cook the meat with a coating of the marinade from the beginning, the sugars will caramelize and burn and you'll have the meat sticking to the grill/pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The result will be that it tears and leaves the skin/outer layer of meat stuck to the grill when you remove it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 6}}, {"sents": [{"text": "If the marinade has been in contact with raw chicken, dispose of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "83% of raw chicken in the US harbors campylobacter or salmonella .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/359/goblinbox", "score": 4}}, {"sents": [{"text": "The question you need to ask yourself is would you have used the chicken you marinated today?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bacteria on the chicken is now combined with the marinade and I assume from the post that the marinade was just sat in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think that anyone would feel comfortable using raw chicken that has been sat there for 'a couple of weeks'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think anything that has come into contact with raw meat should be treated as if it is that meat, if you wouldn't cook and eat the chicken now, don't cook and eat the marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22980/user7829", "score": 4}}, {"sents": [{"text": "Yes, providing you boil the marinade immediately after you remove the chicken from it and then store", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "it either frozen for ~3 months or in the fridge for ~1 week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any bacteria in the marinade will be killed off from the boiling and, if there were any bacterial byproducts in the marinade, well, they're also on the meat you just took out of it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you have more problems than your marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/517/Shalmanese", "score": 1}}], "question": {"question": "I marinated chicken a couple weeks ago, and stored the marinade afterwards in a jar. Can it be reused, or is that dangerous? I've been told conflicting stories here. The marinade is mostly teriyaki if that makes a difference.   Intended use of used marinade: Marinate chicken which will then be cooked in the oven. It will not be used with anything that won't be cooked (like a sauce).", "title": "Can you reuse marinade used with raw chicken?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><chicken><marinade>", "link": "cooking.stackexchange.com/questions/1297", "author": "cooking.stackexchange.com/users/449/Coltin"}, "example_id": "41_26", "summaries": [["Most reliable sources will warn against reusing marinades, even after boiling them or for basting roasting meat. A two week old marinade that has been in contact with raw chicken will harbour dangerous bacteria.", "A marinade should not be reused after contact with chicken unless it has been thoroughly boiled first."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You should dispose of any marinade that has been in contact with raw chicken.", "You should have boiled the marinade after using it to kill bacteria."]]}
{"answers": [{"sents": [{"text": "For white wine, try: chicken broth/stock vegetable stock white grape juice ginger ale canned mushroom liquid diluted white wine or cider vinegar For red wine, try: beef or chicken broth/stock diluted red wine vinegar red grape juice tomato juice canned mushroom liquid", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A great list of substitutions for cooking with various alcoholic ingredients may be found here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 27}}, {"sents": [{"text": "You can replace the moisture provided by wine with just about any flavorful liquid, but you won't replicate the flavor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Vinegars will be the closest, but they are much more acidic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stocks and broths can help boost flavor, but they will bring with them a lot of sodium.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The list goes on, as shown by the other contributors here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main thing to be mindful of is what these substitutions bring with them (acidity, salt, sweetness, etc) and compensate for it by adding or subtracting other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a bit of sugar to offset the acidity of vinegar or backoff on the salt when adding stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Substitutions are an advanced skill, sometimes even a black art, and this is why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/990/Mike Yockey", "score": 11}}, {"sents": [{"text": "After a long and frustrating search for wine substitutes, I finally got the guts to create \"wine bouillon\" and it's producing good results in the kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially, I've flash-dried wine into a powder that contains zero alcohol, no salt or preservatives...and all the flavor of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm calling it The Dry Gourmet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've produced a red and a white.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Bourbon and rum are in the works.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Currently, we're only selling on our website ( www.drygourmet.com ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Initial results have been super, with many home cooks creating their favorite dishes with all the flavor of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please drop me a line if I can answer any questions about this wine substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51048/The Dry Gourmet", "score": 9}}, {"sents": [{"text": "Depending on the recipe, verjuice (or verjus), which is widely available in Mediterranean shops, can work very nicely.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In some applications, it may be necessary to dilute, as it's basically very tart grape juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 5}}, {"sents": [{"text": "I'm in the same position (no alcohol at home), but I'm kind of a foodie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never found any luck with any of the ingredients listed above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I still need to try the Balsamic Vinegar trick).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only is the flavor just not the same, most of the time it's just wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After searching for many years, I stumbled across Meier's Sparkling Grape Juice.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They seem to work well for me for many recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have a Chablis, Spumante, and a Burgundy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure there are still differences, but these are far superior to things like vegetable stock, ginger ale, vinegar, and plain old red/white grape juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some supermarkets stock it, or you can order it online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm still looking for a dry red wine substitute, as well as Marsala, but these have really helped and I buy them by the case now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/30974/James", "score": 5}}, {"sents": [{"text": "Beef/Chicken/Veggie stock would do well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If making dressing (wine vinegar) then some citrus based juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/474/jfrobishow", "score": 4}}, {"sents": [{"text": "Apple juice can replace small quantities of white wine quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although it will definitely taste cider-y if you use lots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 2}}, {"sents": [{"text": "I work in a group home and alcohol is not allowed on the property at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A beef stroganoff recipe that I wanted to try called for some red wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I substituted some cherry juice from canned cherries with some apple cider vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It turned out amazing!!!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48137/stephanie", "score": 1}}, {"sents": [{"text": "One option that hasn't been mentioned is non-alcoholic or alcohol free wine.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Some say the alcohol has been removed ( http://www.frewines.com ) and others may say dealcoholized ( http://www.arielvineyards.com ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that some are going to be better than others, and that they may not taste exactly like a wine that contains alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two brands I linked have the two top items in Town&Country magazine's article about the top 6 non-alcoholic wines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These wines are widely available online and probably also found in some retail locations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I can't speak to local retailers as they vary widely from place to place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Google search will yield many results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26180/Cindy", "score": 1}}, {"sents": [{"text": "Since we don't drink alcohol at home, I don't ever have real wine at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do keep a bottle of vermouth (Martini Rosso specifically) to use a substitute for red wine sometimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use about 1/3 of the amount of wine you'd use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also use Balsamic vinegar works well if you're making a thick sauce or casserole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for white wines, I don't cook things that require it often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I do I'll usually use a combination of Mirin (japanese rice thingy) and some sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 0}}, {"sents": [{"text": "I use Regina Red Wine Vinegar or the Regina White Wine Vinegar and Maruchan Seasoned Rice Vinegar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Even though I use red wine vinegar, I don't think it qualifies as \"wine\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also other brands of red and white wine vinegars, you can use in the vinegar section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33210/user33210", "score": 0}}, {"sents": [{"text": "For white wine, white vermouth works quite well, particularly in things like risotto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keeps well in the fridge for weeks or months after opening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dry vermouth is a better substitute than sweet IMO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweet will work but it changes the flavour somewhat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34541/persiflage", "score": 0}}, {"sents": [{"text": "(Since I just posted this on a similar question)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The similar question was asked for a substitute because the OP was not savvy about wine, not because they objected to alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead of buying wine in a tall, dark glass wine bottle, you can also buy a small bottle of cooking wine that will keep for a very long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use this brand , and have one red and one white in my cupboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually have a good wine bottle of each in the fridge for this purpose too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28767/Jason P Sallinger", "score": 0}}], "question": {"question": "If someone cannot or will not use wine for cooking, what would be a good substitute?   Question applies to both red and white wine.", "title": "What is a substitute for red or white wine in a recipe?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><alcohol><wine>", "link": "cooking.stackexchange.com/questions/1332", "author": "cooking.stackexchange.com/users/364/JustRightMenus"}, "example_id": "41_27", "summaries": [["Other flavourful liquids can replace the moisture, but will not taste the same as wine, stock is a good option, although it can add a lot of salt to a dish. Chicken or vegetable stock, white grape juice, ginger ale, canned mushroom liquid or diluted white wine or cider vinegar can be substituted for white wine, and beef or chicken stock, diluted red wine vinegar, red grape juice, tomato juice or canned mushroom liquid for red wine.", "You can theoretically use any flavorful liquid, whether that be a stock or the liquid from a can. You can also replace wine with rice vinegar or grape juice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try meat stock or a canning liquid or tomato sauce.", "Try rice vinegar with a bit of sugar.", "Try grape juice or alcohol free wine."]]}
{"answers": [{"sents": [{"text": "I suggest reading this Cook's Illustrated - The Basics of Brining (PDF) article.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I use their basic brine all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This article taught me two cool things I didn't know about brining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adjust the amount of sugar & salt downward for high heat applications.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Decreasing the amount of sugar ensures that the exterior of the meat doesn't burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prior to learning this I had a few \"issues\" with this mishap Air drying chicken and turkey in the fridge after brining allows the skin to dry out, enabling it to crisp nicely when cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you aren't familiar with Cook's Illustrated, they bill themselves as America's Test Kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will take a recipe and beat on it with dozens or more variations tweaking and analyzing it as they go, until they come up with the \"ideal\" something or other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, it's brining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With this as a base you have a lot of opportunity for experimentation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually add very hearty aromatic spices to mine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some possible additions and substitutions: Whole peppercorns Ancho chiles Whole Allspice Cinnamon Cloves Candied Ginger Brown sugar in place of sugar Substituting some vegetable stock for water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "**Use the lowest sodium stock possible, and adjust salt accordingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have a hard-and-fast rule here, but I tend to go with about 20% less salt than the \"basic\", more or less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing addressed by this article is what meats should and shouldn't be brined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The short version is lean mild meats are suitable for brining, fatty meats or those often cooked rare/med-rare do not benefit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suitable Cornish Hen Chicken Turkey Pork", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some seafood Whole side of salmon (grill roasted or smoked) Shrimp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unsuitable Beef Lamb Goose Duck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 14}}, {"sents": [{"text": "Modern meat not being as fatty as the meat of yore, will appear dry when cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brining helps the meat remain juicier.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To brine chicken, immerse it in a 10% salt solution (by weight) and keep it in the refrigerator from 3 to 24 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make a 10% solution, use 1 cup of kosher salt for every 1.4 quarts of water (5.6 cups).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooks Illustrated , a cooking magazine that develops and tests recipes, has a good brining guide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One may think that making the brine stronger would make the chicken juicier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is not the case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above concentrations of 13%, the brine dries the meat .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have tried adding spices to the brine, but I have never been able to detect their flavors in the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes I replace some of the salt for sugar, as suggested by @Adam", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shiemke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See the Cooks Illustrated guide for measurements with sugar and other types of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 8}}, {"sents": [{"text": "I'm going to differ with papin on a few points; I would suggest a 5% by weight solution, rather than 10%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Partly this is economy -- 10% by weight with a gallon of water is .8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lbs, or nearly a whole box of kosher salt!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But also, I learned to do a 5% brine from Ruhlman in his Charcuterie book, and this is also what Thomas Keller suggests in his cookbooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So 5% is good enough for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding flavoring the brine, the primary impact the brine will have is saltiness, however, if you aggressively flavor the brine, you can get other flavors into the chicken and it can be absolutely delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From memory, the brine for fried Chicken in Keller's Ad-Hoc cookbook involves a gallon or so of water, (maybe 1.5?), 5% salt solution, 24 <- bay leaves, four or five lemons, a bunch of garlic and quite a lot of thyme, like 6 oz or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't recall if there was sugar in this brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is all boiled to get the ingredients mixed, then chilled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The chicken then went in for 12 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This brine was a pain to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was also nicer than some soups I've made -- it looked gorgeous, smelled amazing, and I froze what I didn't need for the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would probably be happy to have a picture of it on my kitchen wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavors definitely made it into the meat, including the herbs, but hopefully this helps illustrate how assertive the seasoning needs to be to get any flavor in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 6}}, {"sents": [{"text": "Kosher meat is essentially pre-brined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Part of the preparation of meat for kosher kitchens is to pack it in salt (where kosher salt got its name) to draw out the blood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many recipes that call for brining the meat first will say to skip that step if you're using kosher meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, if you want to add flavorings other than salt, kosher meat isn't your best bet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 2}}, {"sents": [{"text": "The reason brining helps to make meat and poultry taste different is because it adds moisture to the flesh through a process of osmosis.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The basic ingredients are simply salt and water, however, you can also add your own particular flavours to the brine, such a spice mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "whatever flavours you add, will be taken-up by the meat or poultry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount of salt and water used will depend, but a good starting place is one cup of salt to a gallon of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the amount of time required for brining will depend on what you have to brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A whole chicken, for example, may take 24 to 36 hours, followed by several hours in the fridge for the flavours to 'set'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 1}}], "question": {"question": "What are the basics and options of brining meat, for example chicken?  I ate at a restaurant in Santa Fe that specialized in brining and the chicken was amazing.  Id like to know what the process is and how much variation there is.", "title": "What are the basics and options of brining meat, for example chicken?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><brining>", "link": "cooking.stackexchange.com/questions/1442", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "41_32", "summaries": [["Brining uses osmosis to add moisture to the flesh and make it juicier. Cook's Illustrated has a useful article on this topic called The Basics of Brining.", "Brining is a process of soaking meat to add moisture and stop it from drying out during cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try reading Cook's Illustrated on the basics of brining.", "Brining adds moisture to the meat which makes it juicier."]]}
{"answers": [{"sents": [{"text": "Don't over cook it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aim for it to be a little under done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will still be hot and will finish cooking after you've taken it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/438/Daniel Bingham", "score": 7}}, {"sents": [{"text": "The longer the pieces of chicken are in dry heat, the more liquid escapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To keep the chicken juicier without undercooking it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brine", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "it (increasing the salt content inside the chicken helps it retain it's moisture more).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Decrease the temperature difference between when you put it on the grill and the final cooked temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the very minimum, make sure the chicken is thawed all the way through, but consider starting the chicken in a crockpot or wrapped in foil in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Increase the humidity of the air around the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer butt\" chicken works by steaming a whole chicken from the inside while it roasts from the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 4}}, {"sents": [{"text": "Brining is great to begin with.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use a bone-in, skin on chicken breast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it's done you can remove the skin and carve off the bone if you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, set up 2 heat zones in your grill (either by banking your coals or by turning off a gas burner).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brown it for a few minutes over the hot zone, then transfer to the cooler zone to finish cooking, until temp comes to 165-170 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then remove from heat and wait at least 5 minutes to slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/836/lemonlime", "score": 4}}, {"sents": [{"text": "I have had excellent results with beer can chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start with a 4 to 5 pound fryer chicken, A large roaster (over 5 pounds) will burn before it gets done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash and dry with paper towels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually just coat all over with any rub I happen to have around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season salt works good too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have the grill preheating for 5 min and then on goes the chicken, the can and the two legs form a kind of tripod for it to sit nicely on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The heat goes to low on all three burners and 60 to 70 minutes later it is ready to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No fuss, no hot kitchen, year round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have played around with putting various things in the can, beer, water with \"additives\" but at least to my taste buds, an empty can works good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just fish one out of the recycling bin: )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/419/John Dyer", "score": 3}}, {"sents": [{"text": "Trust me, if you haven't tried brining, you owe it to yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is so quick and simple, and makes such a huge difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your chicken about 45 minutes to 1 hour in a cold solution of 1/4 cup table salt, 1/3 cup table sugar and water enough to fill a larger mixing bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do this as your first step in preparing your meal, before you light the grill, cut the veggies, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as preparing the brine: boil enough water to just dissolve the salt and sugar in a large mixing bowl and stir together with a wisk until dissolved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cup or so of boiling water is usually enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next add a generous number of ice cubes to make the brine cold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the chicken and enough cold water to fill the bowl, and place it in the fridge, or add another generous helping of ice to let this brine on the countertop while you get the grill ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The important thing as that the brine is kept cold. ==", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TIPS== Don't brine chicken longer than 90 minutes , otherwise you are wet curing it, and it will start to taste like chicken ham - blech.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Longer brining times also make it so the chicken will stay pinker, even when fully cooked, which might gross out you or your dinner guests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add ingredients to change the flavor a bit, and for chicken, I like to add a few sprigs of fresh thyme , and sometimes substitute brown sugar for the table sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I avoid dried and ground spices because of how they stick to the meat - dried thyme leaves are heinous to pick off a raw chicken breast!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Kosher salt only if you have to - the flavor difference is imperceptible, and table salt is not only cheaper, but generally has iodide, which you need in your diet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be creative and try adding other things to the brine:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "slightly crushed garlic cloves, a tablespoon of peppercorns, lime skins, chunks of hot peppers, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1171/user1171", "score": 3}}, {"sents": [{"text": "You can marinate, or brine it, but you don't need to.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I tend to grill pieces (breast, legs, etc) over direct heat to start and get grill marks, then move it to a cooler part of the grill to finish and cook through.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I've also heard of people doing it the other way ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume to render out more of the fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're cooking chicken breast -- bone in, skin on will help -- taking the skin off robs you of a protective layer of fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For whole chickens, you could use a \"beer can\" chicken technique (and you can use other liquids besides chicken)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "Re-coat in marinade a few times during cooking.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "And don't pierce the skin and let all the juices run out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, and make sure you start out with good chicken in the first place too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/621/user621", "score": 0}}, {"sents": [{"text": "BBQ Expert Steven Raichlen recommends cooking it under a brick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.primalgrill.org/season2/recipes/202_recipes.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "A simple brine of kosher salt and water has never let me down.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/668/Christy Groner", "score": 0}}, {"sents": [{"text": "Joe has the best answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep a cool side and a hot side to your grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your chicken for a few hours/up to 12 beforehand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring it to room temperature before putting it on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mark", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the chicken on the hot side of the grill, transfer to the cool side, let it cook in the ambient heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally don't like beer can chicken, as I have no idea what the burning paint fumes/offgasses from the paint on the can would be doing to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "Most of the time it ends up dry. Are there any special marination tricks?", "title": "How do you keep chicken breast juicy when grilling?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><grilling>", "link": "cooking.stackexchange.com/questions/1457", "author": "cooking.stackexchange.com/users/616/CodeToGlory"}, "example_id": "41_33", "summaries": [["Brine or marinade the meat before cooking and don't overcook. Recoat in marinade a few times while cooking, and move to a cooler part of the grill after searing in order to let it cook through.", "The chicken should not be cooked too much to avoid drying out. Try brining or marinading first. Then grill on a hot grill and move to a cooler part to finish."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["To keep the chicken juicier without undercooking it."]], "clusters_orig": [[[["Aim for it to be a little under done.", 1], ["To keep the chicken juicier without undercooking it.", 0]], [["Brining is great to begin with.", 1], ["You can marinate, or brine it, but you don't need to.", 1], ["Brine", 1], ["A simple brine of kosher salt and water has never let me down.", 1]], [["Re-coat in marinade a few times during cooking.", 1], ["I tend to grill pieces (breast, legs, etc) over direct heat to start and get grill marks, then move it to a cooler part of the grill to finish and cook through.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["Don't underook the chicken.", "Brine or marinade the chicken before cooking.", "Grill the chicken on a hot grill first then move it to a cooler part to finish cooking."]]}
{"answers": [{"sents": [{"text": "When they're still young, I grill them --", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "trim ends cut into planks about 1/4\" to 3/8\" thick (~1cm) toss in olive oil sprinkle with salt grill over direct heat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "flip when you develop good char marks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pull from the grill once the other side is slightly charred.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As they get older, the seed cavity starts developing -- you can cut the sides off, leaving the middle, but it's just not as sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "To prepare the vegetable before cooking it, it's advisable to \"leach\" out some of the bitterness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if the eggplant is not particularly bitter, if you are using it in a dish in which you want minimal additional moisture, you'll want to prepare it this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice your eggplant into discs (of desired thickness), and sprinkle salt over all the slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave them to sit for a while (20-30 minutes?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then use paper towels to absorb the moisture that comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will typically stack up the eggplant slices with paper towels in between and place something heavy on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 3}}, {"sents": [{"text": "You can do nice things with shredded zucchini.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cut in half lengthwise and remove the seeds with a spoon, then shred on a grater or using a vegetable shredder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there, you can saute with some shredded onion and a little olive oil (adding a tiny bit of curry powder can really jazz this up).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you can make a sort of fritter/pancake.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I can't tell you the exact technique, but the idea is to mix some shredded zucchini and finely chopped or shredded onion with a little flour and egg binder, then you can fry them up crispy and golden in a pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this one, if the zucchini is really juicy you might want to get some of the juice out first (wrap in a tea towel and wring it, or salt it and put it in a colander to drain).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 3}}, {"sents": [{"text": "Depending on their size you can roast and stuff them.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "We've made a variety of fillings using cooked mushrooms, breadcrumbs, soft cheeses, and herbs (no fixed recipe here, we just try what seems like a good idea).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We usually slice them in half (lengthwise), and carve out the middle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roast the zuccini on a baking sheet in the over at 400 until it starts to soften up (just a little), and prepare the filling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the filling and return to the oven until everything is heated through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/161/acrosman", "score": 2}}, {"sents": [{"text": "I fry them in olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They respond really well to high heat, browning up nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually just eat them with garlic and black pepper, but you can use this as a basis for a pasta topping: fry zuchini with onions in olive", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "oil(brown well), add garlic, add tomatoes, mushrooms, reduce and stew briefly, add herbs (marjoram, basil, ...), and finish with artichoke hearts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Toss it on pasta, add some feta or parmesan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 1}}, {"sents": [{"text": "We like to use them in ratatouille; they combine well with things like yellow squash, eggplant, mushrooms, tomatoes, etc and the traditional ratatouille spices.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3832/technophile", "score": 1}}, {"sents": [{"text": "My mother-in-law's method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if you want to eat them as a salad-type side dish): Boil the whole courgettes for 11 minutes max in lightly salted water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once they've cooled, chop them into thick slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the sliced courgettes in a colander and leave them to drain for 30 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or so - quite a lot of water comes off and this means that they stay firm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just before serving, put them in a dish, season with salt and pepper to taste, sprinkle with white wine vinegar and olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serve cold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I'm interested in an techniques for preparing courgettes? I cook mine either in a stew or I lightly fry them until brown. Are there any techniques to prepare the vegetable before cooking in either in these styles.", "title": "How to prepare courgettes/zucchini?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><zucchini>", "link": "cooking.stackexchange.com/questions/1466", "author": "cooking.stackexchange.com/users/619/Johnny Maelstrom"}, "example_id": "41_34", "summaries": [["Young zucchini can be grilled, or larger ones can be roasted and stuffed. Shredded zucchini can be used in some recipes and you can make a kind of fritter or pancake with them. Zucchini also goes well with the ingredients and spices of ratatouille.", "When courgettes are small then they can be grilled. When they are slightly bigger they can be shredded or cooked in ratatouille. Large ones can be stuffed and roasted."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can grill them when they are small.", "Try shredding and making a fritter.", "Try roasting and stuffing.", "Ratatouille is a good recipe for courgette."]]}
{"answers": [{"sents": [{"text": "The best way I have found is to soak the ears in husk for several hours before grilling.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This lets the husk soak lots of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then place the corn, still in husk, on a hot grill for about 10 minutes, ~1/4 turn, 10 minutes, turn... until the husk gets brown, even burnt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You should be able to tell when the corn is cooked by the smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sugars in the corn will start to caramelize and brown in the husk and it will give off a delicious caramel smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can check them by peeling down the husk to make sure that they are cooking well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Times will depend on your grill and how much patience you have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, it is difficult to overcook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You want to watch out for drying, but that usually takes a while if you soak the ears beforehand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Foil is a poor substitute for the natural wrapper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The husk both protects the cob from too much direct heat as well as holding water close to the cob to gently steam the kernels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And its just prettier with the browned and burnt husk, au natural.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 13}}, {"sents": [{"text": "I've done it a few different ways -- husked, desilked, over indirect or low heat : my current favorite method; brings out the sweetness of the corn without the grassy qualities; have enough time to turn it without charring, but if you're late turning, won't instantly turn into charcoal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Takes maybe 15-20 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still works for corn that's been sitting for a couple of days, without much prep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "husked, desilked, straight over direct heat :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "had to work quick, or they'd get overly charred, but very easy to prep, and cooks really quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "husked, desilked, wrapped in foil : not bad, less likely to char, but I'm lazy and it's extra work (and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "quite a bit of foil if you're doing a dozen ears).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "husk on, but trimmed the husk and silk that went past the ear : (unsoaked; the ears were fresh from a road-side stand) : No bad, still had to de-silk after cooking, but gave it a grassy note which wasn't my favorite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if you're a fan of green peppers, you might like it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "husk on, opened, de-silked, then wrapped back up in the husk : much more effort than other methods; gives the corn a grassy quality to it Now, if you're cooking over campfire ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then yes, I'd soak the husks, or go with aluminum foil ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but a grill where I have more control: husked, straight on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 8}}, {"sents": [{"text": "I would suggest leaving the husk on, and just throwing it on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn is every couple of minutes, and pull it off when it feels a bit soft to squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/630/pkaeding", "score": 5}}, {"sents": [{"text": "In the past, I've soaked it as per an earlier suggestion, but not for several hours since my grilling is usually relatively impromptu.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I soak it for as long as I can get away with (usually at least half an hour), leave the husk on, and drip a little bit of melted butter on top of a foil sheet, then add some simple seasoning (garlic powder, salt, pepper, whatever) on top of the butter, then wrap it up and grill it for about half an hour, turning every 10 minutes or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure if the butter and seasoning helps, but it doesn't hurt, and you're not losing much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's certainly not the BEST method, but it works for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/634/Aaron Burke", "score": 5}}, {"sents": [{"text": "Soak whole ears in the husk in a bowl of water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Gently peel back husk (do not detach)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", remove silk, rub on some garlic butter if you like, then replace the husk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tie with kitchen twine if necessary. Grill for 20 mins, turning every 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/468/user468", "score": 3}}, {"sents": [{"text": "when you are done grilling your corn...try taking 1/2 Lime dipped in Sea Salt and rub on to your corn...delicious!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/660/user660", "score": 1}}, {"sents": [{"text": "I husk, add a little butter and salt, wrap in foil and put them on the edge of the grill, turning 1/4 to 1/3 turn every 7-10 minutes or so.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/233/Dave Bacher", "score": 1}}, {"sents": [{"text": "I love to put lemon pepper and Parmesan cheese on my freshly grilled corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I leave the husks on for a little while and throw it on the grill with all the husk on--I get all the flavor from the butter, lemon pepper, and Parmesan!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11423/Karen Farrell", "score": 1}}], "question": {"question": "Do you remove peel and wrap it in tin foil ?  Do you put it directly on gril (with peel) ?  How much time ?", "title": "How do you cook corn on the cob on BBQ?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><corn><barbecue>", "link": "cooking.stackexchange.com/questions/1481", "author": "cooking.stackexchange.com/users/625/Luc M"}, "example_id": "41_35", "summaries": [["Soak the ears in their husks for up to seveal hours before cooking, then add a little butter and salt, wrap in foil or leave in the husk and grill, giving the ears a 1/4 turn every 7-10 minutes, ", "You should try soaking the corn before cooking. Then grill it either in its husk or in aluminium foil for about 10 minutes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Soak the ears in their husks in water before cooking.", "Either grill the corn still in its husk or in aluminium foil for about 10 minutes."]]}
{"answers": [{"sents": [{"text": "Perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sounds", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "like your pizza stone is nicely seasoned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scrub it with your stiffest brush, rinse with water, no soap, done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're paranoid about germs, cook it before cooking on it .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw it in the oven at a few hundred degrees, for 15 minutes or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally, you're supposed to heat the stone (thus sterilizing it) before slapping the pizza upon it anyway (although that requires a pizza peel ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/358/raven", "score": 20}}, {"sents": [{"text": "I concur with all of the people above that the black burned on parts aren't at all a problem.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However if you want that buff color back, I got it back on one of mine accidentally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a pizza stone that basically lived in my electric oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During some holiday or another I stuffed it under the lower burner of the oven, and forgot it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Later I ran the electric oven self cleaning cycle.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When I opened the oven I was shocked to see a big buff colored disk in the bottom of the oven!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It had been black for so long", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hadn't seen it when I pulled out the thermometer before cleaning the cycle and had forgotten it was down there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know that it won't break your Big Green Egg Plate Setter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the aforementioned pizza stone on top of mine to keep the BGE part cleaner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have used this technique a few times to clean up pizza stones others thought were \"ruined' or \"finally seasoned.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But with an Egg part I suppose I would worry that it might break, and I would have to replace it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pizza stones are much cheaper than Big Green Egg parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2045/Laura Thomas", "score": 7}}, {"sents": [{"text": "As long as the black stuff won't rub off on the pizza, blackness shouldn't matter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You should probably heat it for a while to burn off any rancid fat that has been sitting on it since you last used your grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After its cool, a putty knife and a Brillo pad should clean it up enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 6}}, {"sents": [{"text": "I scrape any crusted-on stuff (like pizza cheese)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then rinse with water to get any soot off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never use soap on a pizza stone - they're porous, so it'll pick up a soapy taste that'll take forever to get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing wrong with it turning black - it's just becoming seasoned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/219/ceejayoz", "score": 6}}, {"sents": [{"text": "I've had many disasters on my stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to freak out and would spend a lot of time trying to clean it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you need to do is scrape off the crusted on dough/cheese once the stone has heated off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rest will burn away next time you heat it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2098/raji", "score": 4}}, {"sents": [{"text": "Generally, I prefer putting it in an oven and using the self-cleaning function when there is a fewer amount of oil or baked staple foods stuck on the surface of a pizza stone.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can also use a pizza scrubber brush .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Wash with baking soda.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64615/Luisa Adelia", "score": 0}}], "question": {"question": "I have a charcoal grill (Big Green Egg) that has a ceramic insert that can be used as a heat shield or as a pizza stone.  My stone is black from drippings and smoke.  I'd like to cook some pizza on it, but I'm not sure what I should do to clean it.", "title": "How do you clean a pizza stone?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><pizza><barbecue><pizza-stone>", "link": "cooking.stackexchange.com/questions/1484", "author": "cooking.stackexchange.com/users/332/Fanzoo"}, "example_id": "41_36", "summaries": [["The black colouration should not be a problem as long as it does not rub off on the pizza, so brush with a stiff brush or pizza brush, then rinse with plain water. You can also use baking soda, or the self-cleaning function in an electric oven to remove food stuck on the surface.", "The blackness is not a problem for cooking pizzas. However, you can use water and a scrubbing brush for any burnt on bits or try the self-cleaning cycle on your oven."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can simply wash it with water and baking soda and a scrubbing brush.", "The blackness is not a problem for cooking pizza.", "Try using the self-cleaning cycle on your oven."]]}
{"answers": [{"sents": [{"text": "I cannot +1 Peter V because of my poor reputation, but he is right: in Italian cooking you don't go for mix, what you look for is a balance between a few ingredients, normally one from different kind of foods: one cereal, one vegetable, one spice for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main spice (or fresh herb) is parsley: it is so common that it is used in figurative language as well", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ", think about a celebrity you see everywhere, just like parsley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh basil is a must for spaghetti sauce and freshness, as Peter V said, is the only option.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I never heard about red pepper in Italian cooking; I bought mine during a travel in Asia and use it for Asian food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Black pepper is for sauces and meat, white pepper for fish, normally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oregano, thyme, marjoram, are common, and they normally don't mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oregano is widely used on the top of some pizzas, especially when they have got anchovies, capers and/or olives on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pizza margherita requires fresh basil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rosemary, bay leaf and sage are used commonly with meat or beans/lentils: in this case you often prepare a bouquet tying together some small branches from these three herbs with a cooking lace and let the bouquet rest in your preparation for some time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should probably add fennel seeds to the most-common-Italian-spices list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17664/Sergiof4", "score": 28}}, {"sents": [{"text": "Having taken a look around some recipe sites and taken the intersection of what most of them consider the \"core\" spices (and leaving out the ones that showed up on too many 'variations' lists), it looks like the canonical ones are: basil marjoram oregano rosemary thyme", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/134/Adrian Petrescu", "score": 26}}, {"sents": [{"text": "I applaud your spice growing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, I would recommend you not mix your spices into a homemade Italian seasoning mix, for a few reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, some of the core mix are better dry, like Oregano --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oregano needs to dry out to attain full flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Others, like Basil absolutely suck dried out, and taste way, way better fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most spices taste better fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, most legit Italian food doesn't use a big mix-o-spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Classic Italian spaghetti sauce is actually just: milled tomatoes, olive oil, red pepper, salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And it's unbelievably good, and indisputably 'Italian' tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going crazy, you can throw some torn up basil leaves into the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe you get where I'm going with this -- usually Italians cook with fresh spices, trying to bring out the individual flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having your own herb garden will get you there fast, so don't worry about making the mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(But do grow all those spices listed here, you'll use them!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 18}}, {"sents": [{"text": "I think generally it is basil, marjoram, oregano & sage usually in the ratio 2:2:2:1 although it can differ and sometimes contains rosemary too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 3}}, {"sents": [{"text": "I would throw in Bay Leaf as well, along with dried red chilies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the standards are Basil, Thyme, Oregano and Marjoram...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rosemary is not always considered Italian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/215/nicorellius", "score": 2}}, {"sents": [{"text": "There is rosemary, thyme and oregano in the Italian seasoning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23141/isabella", "score": 2}}, {"sents": [{"text": "basil, oregano, parsley, rosemary,thyme, marjoram,sage, sea salt, black pepper.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25540/user25540", "score": 0}}, {"sents": [{"text": "We use marjoram, oregano, basil, thyme and bay leaf in Italian.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you can't have fresh then perhaps roast the dry seasonings together in a hot cast iron skillet, dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29229/John", "score": 0}}, {"sents": [{"text": "The main three Seasoning are oregano, parsley, and basil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Other can be used rosemary, thyme, marjoram, sage, sea salt, black pepper, truffle salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44705/Alma Dolce", "score": 0}}], "question": {"question": "I'm beginning to grow my own herbs and would like to put together something similar to the \"Italian Seasoning\" found in the grocery store spice section.  (It's an easy way to add more flavor to pasta sauce.)  Is there a commonly accepted list of ingredients and proportions, or does it vary between the spice companies?", "title": "What herbs and spices are in \"Italian Seasoning\"?", "forum": "cooking.stackexchange.com", "question_tags": "<spices><herbs>", "link": "cooking.stackexchange.com/questions/1485", "author": "cooking.stackexchange.com/users/628/Rob Walsh"}, "example_id": "41_37", "summaries": [["The main seasonings are oregano, parsley and basil, followed by thyme, rosemary, marjoram, bay leaf and sage. Different Italian dishes will require different ingredients and fresh basil is a must for spaghetti sauce.", "A good mix would be parsley, basil, marjoram, oregano, sage and thyme."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A good mix would be parsley, basil, marjoram, oregano, sage and thyme."]]}
{"answers": [{"sents": [{"text": "The trick is steam and high heat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Heat your oven up to 450 F (230 C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring a pot of water to boil on your stove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once boiling, pour the water into a deep roasting pan on the bottom shelf of your oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can place it directly on the bottom of your oven (it doesn't obstruct vents)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then that is ok too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1\" (2.5 cm) of water is enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the steam build up for 5 minutes Spray your baguettes with water, they should be rather nicely wet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't forget to slash them as well Put your baguettes in the oven on the top shelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BE CAREFUL opening your oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't let the steam blast you in your face or other exposed body parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it dissipate a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5 minutes into baking, spray the baguettes again (be careful) 10 minutes into baking, spray the baguettes again 15 minutes into baking, carefully remove the tin of water from the oven", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let bake for a final 20 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on how even your oven is browning the crust you may need to turn the pan at the spray intervals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 17}}, {"sents": [{"text": "A light brush with an egg wash will give you a nice color to your bread every time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Crack one egg into a bowl and add about \u00bd teaspoon of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wisk the egg well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After your dough is formed and ready for the oven, brush a light coating of the egg wash onto the dough and put it in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, cook as you normally would.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing you can try is to use a recipe with a little sugar in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That will also help brown the crust as the sugar on the exterior of the dough will caramelize and give a nice color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also agree with the other recommendations of cooking with some steam in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do that every timeI", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/999/Al Crowley", "score": 8}}, {"sents": [{"text": "Another possible method is to bake the bread in an oven-proof pot with the lid on, which will help to keep the steam in.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is essentially the method I use in baking no-knead bread, which uses a dutch oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bake the dough for 30 mins with the lid on and 15 mins more with the lid off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The result is crusty brown bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/689/zachary", "score": 5}}, {"sents": [{"text": "I use an easy technique ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i mix together an egg wash with melted butter, shove it in a spritzer (a spraying machine) and spray the bread about 5 minutes before it's done.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I then switch the heat to broiler for 5 minutes, ..... voila!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 3}}, {"sents": [{"text": "The technique I use is a slight modification of the one Peter Reinhart describes in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Bread Baker's Apprentice (a must-have for any serious home baker, in my opinion).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put a heavy-duty commercial half-sheet pan on the bottom of my gas oven and a baking stone on a middle rack, preheat it to 500\u00b0F and boil some water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, when the bread goes on the stone, I pour a cup or so of boiling water into the pan and close the door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a great way to get steam burns, so be careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reinhart says to open the oven and spray the walls with water a few times at 30-second intervals, but I've never found that makes a huge difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a dedicated sheet pan for this, as after a few loaves it'll look like it was run over by a truck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also heard of using a cast iron skillet in the same role.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/954/ceo", "score": 2}}, {"sents": [{"text": "I find that since I've started baking my bread straight on a baking stone, the crust is much crunchier and thicker.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I preheat to the maximum allowed by the oven (250 C), drop some ice cubes on the oven floor, slide the loaf of bread in and reduce the heat to 200 C, then bake for ~40 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/706/Electric Monk", "score": 1}}, {"sents": [{"text": "Here's what I did today to get a browned crust:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I added a cube of ice to the beaten egg (instead of 1/2 teaspoon water suggested by Al Crowley) and sprinkled a pinch of saffron on the ice cube (it shouldn't go inside the whisked eggs), then after a few minutes the ice cube melted and made a really nice orangish red color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There you go: Another point is, you must bake your breads in a very high temperature, that's the point of getting golden brown crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6035/Gigili", "score": 1}}, {"sents": [{"text": "In addition to the other techniques mentioned, diastatic malt will produce more free sugars to undergo browning reaction.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "The result is a slightly sweeter, more flavorful bread and a more browned crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suggested amount:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 tsp (5 mL) diastatic malt per pound/450g flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 0}}, {"sents": [{"text": "I also mix egg wash with milk in order to get a golden brown.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19322/henryallotey", "score": 0}}], "question": {"question": "How do I make sure the crust of a baguette, etc. turns out a nice golden-brown when baking?", "title": "Techniques to get a nice golden-brown crust on bread", "forum": "cooking.stackexchange.com", "question_tags": "<baking><bread><crust>", "link": "cooking.stackexchange.com/questions/1535", "author": "cooking.stackexchange.com/users/160/derobert"}, "example_id": "41_38", "summaries": [["Steam and high heat are important, so you can bake the bread in a covered pan to retain the steam. An egg wash with milk and butter, possibly sprayed on five minutes before the bread is done, will also give a nice colour to your crust. A baking stone can also provide a thicker and crunchier crust.", "You can try cooking in a pot to retain the steam on a high heat or brush the crust with an egg wash in the last few minutes of cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try baking in a pot to keep the steam in.", "Try an egg wash to give a nice color.", "Try using a baking stone.", "Diastatic malt will improve the crust."]]}
{"answers": [{"sents": [{"text": "Depends on the apple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apples with softer skins will bake to a more even consistency, but apples with tough skin (the 'shiny' kinds like McIntosh or Red Delicious) tend to get caught in your teeth and throat, and are generally a pain to eat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you do make a pie with the skins on, use smaller pieces of apple or slice around the apples to create shorter pieces of peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are easier to eat and don't get caught in your mouth as much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 17}}, {"sents": [{"text": "When making fruit pies your goal is essentially to make a loose jam inside the crust, something that will remain firm and cohesive without resisting fork or tooth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apple skins are detrimental to this process as they aren't hygroscopic and will prevent the apple pieces from melding with the other pieces on the skinned side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not saying it's impossible to make a nice, firm apple pie with skins on, but it's far more likely for that slice of deliciousness to collapse on your plate than if you peel them beforehand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/990/Mike Yockey", "score": 13}}, {"sents": [{"text": "You should peel your apples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't it gets hard and rough and isn't pleasant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The nutritional value is pretty much lost because it gets cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just eat the peel you've got left :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/568/configurator", "score": 7}}, {"sents": [{"text": "Try it with the peel pureed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've made a few pies this way", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it works well - also adds a bit of color!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Really thoroughly wash the apples Cut-out any bad-spots Peel 'em!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw some of the apple-slices in with the peel and blend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a stick-blender for best results Toss the puree in with the rest of the apple-mix and bake!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18159/john3103", "score": 4}}, {"sents": [{"text": "In my experience cookbooks always tell you to peel the apples, and professional apple pies will always have the peels removed.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Cooking at home, though, I often leave them on, especially if I know the apples are organic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the peels add flavor and texture, and as you mention, nutrition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/288/bess", "score": 3}}, {"sents": [{"text": "I leave the skins on, slice the apples, and soak them in cinnamon, sugar, and a little salt for a day or two.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Then I drain and layer the pie with apples, cinnamon, and sugar several times and bake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never had complaints.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The skins basically turn to mush but the pie is great, not a sloppy mess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very nice on a plate, holds well while cutting and serving, and saves a lot of time not peeling apples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's my .02.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6899/big d ", "score": 2}}, {"sents": [{"text": "I always leave on the peel I love how it tastes I also don't remove the skin when I eat a fresh apple.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I really don't like any apple pies from the market", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I tend to just bake them myself as they are so easy to make and taste totally different from manufactured pies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26900/Diana", "score": 1}}, {"sents": [{"text": "Been haking apple pies from our trees for the last 3 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone loves my pies and no one notices that they aren't peeled.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They are surprised when I tell them they had skins on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/77308/Linda White", "score": 1}}, {"sents": [{"text": "Better Homes and Gardens offers an Unpeeled Apple Pie recipe that looks exactly like a regular apple pie recipe, except that you don't peel the apples.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Guess", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "their test kitchen found it edible!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm about to try unpeeled apple turnovers myself, using my regular recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the BH&G link: http://www.bhg.com/recipe/pies/no-peel-apple-pie/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40396/Mary Ellen", "score": 0}}], "question": {"question": "Is it okay to leave the skin on the apples when making an apple pie? I'd like to leave them on, but I wonder if there will be chewy strings of peel or if they will cook tender.", "title": "Apple pie: peel or not?", "forum": "cooking.stackexchange.com", "question_tags": "<pie><apples>", "link": "cooking.stackexchange.com/questions/1551", "author": "cooking.stackexchange.com/users/419/John Dyer"}, "example_id": "41_39", "summaries": [["Professionals usually say to peel the apples first, but some recipes do use the peel and may be preferred. Apples with softer skins will work better, but you could puree the peel or soak the apple slices in cinnamon, sugar, and a little salt for a day or two to soften them.", "It is a question of taste and the variety of apple as to whether you need to peel the skins or not."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It depends on the variety of apple and thickness of the skin.", "There are recipes that don't require you to peel the apples.", "Most cookbooks tell you to peel the apples.", "Try soaking the apples in sugar and cinnamon first, with the skins on."]]}
{"answers": [{"sents": [{"text": "The yellow color comes (primarily) from vitamin A in the eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The eggs are high in vitamin A when the chickens are fed a natural diet of seeds, vegitation and insects.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most of the eggs that you buy in the states are factory farmed and pale because the chickens are fed a special protein mix that has a lot of corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes them lay faster and more economicly, but the mix is somewhat nutrient poor, so the eggs are less colorful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This also used to happen in cows: the milk was yellow in the summer when they ate grass, but white in the winter when they ate hay and grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you find good yellow eggs, that is a good sign that the chickens led a good life on a natural diet.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Of course, the feed could just be doped with vitamin A to make the eggs look more yellow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 26}}, {"sents": [{"text": "Alternatively, the chickens may have been fed maize (corn); they market a specific maize-fed brand over here and the yokes of those eggs are a very deep yellow as well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/744/Boetsj", "score": 10}}, {"sents": [{"text": "Farmers can control the colour of the yolk by controlling the chickens' diet.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some farms add colour to the chicken feed to produce different coloured yolks.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "See the yolk section of the Wikipedia article on eggs .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1138/Mr. Shiny and New \u5b89\u5b87", "score": 10}}, {"sents": [{"text": "Don't know about Italian chickens in particular, but I know that when my mom's neighbors in Hungary feed their chickens the leftovers from making paprika, the resulting eggs have very dark yolks indeed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2569/Marti", "score": 7}}, {"sents": [{"text": "One of the most unique uses for oleoresin paprika is that it is added to poultry feed in order to give the yolks in chicken eggs a darker yellow appearance than is natural for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Due to the fact that is is derived from natural food sources as a food colorant, in the United States, it is exempt from Food and Drug Administration (FDA) certification.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It receives equally lenient treatment under European law, where it is grouped with similar colorants of capsanthin and capsorubin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20222/David Adams", "score": 3}}, {"sents": [{"text": "Quoting from the KCRW Good-food podcast, episode Italy comes to LA, cauliflower, and Kachka of 6 Jan 2018: the hens are feed marigold petals.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66086/user69841", "score": 0}}, {"sents": [{"text": "This was also true in Spain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do know that our own backyard hens have this deep orangish color yoke because they have access to the outdoors, greens, and bugs, I think only factory farmed eggs are pale yellow", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "and I wonder if the EU has regulations about factory farming chickens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78578/Mel", "score": 0}}], "question": {"question": "I've noticed when I've bought Italian eggs from delis here in Europe that the yolks are very yellow - almost orange. Why is this? Assume it's the hen's diet. What are they feeding chickens there?", "title": "Why are Italian eggs so yellow?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs>", "link": "cooking.stackexchange.com/questions/1577", "author": "cooking.stackexchange.com/users/632/Treblekicker"}, "example_id": "41_40", "summaries": [["This can be a good sign that the chickens were fed a more natural diet and were not factory raised, but a deeper yellow or orange colour can be achieved with the addition of marigold petals, maize (corn), colourings or the leftovers of paprika production.", "The orange color of a yolk comes from the chicken's diet. Either they have been fed corn, or they have a varied diet with lots of food sources."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Chickens on a natural, outdoor diet will natually have orange yolks.", "If the chicken has been fed corn or food-coloring, then the yolks will also be very dark."]]}
{"answers": [{"sents": [{"text": "Crack the egg into a cup or bowl, whisk it, and measure out half of the contents.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you use eggs frequently, you could probably save the other half for a day or two \u2013 otherwise, it's like 8 cents out of your pocket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/219/ceejayoz", "score": 29}}, {"sents": [{"text": "Freeze the egg and carefully saw in half, end to end.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Thaw and you're good to go :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 24}}, {"sents": [{"text": "Measure half by weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply crack an egg into a bowl on a zeroed scale, note the weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beat the egg with a whisk or fork until combined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rezero your scale with a new empty dish and pour half the egg by weight into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 11}}, {"sents": [{"text": "Depending on the recipe and number of eggs total, you can separate the white from the yolk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This doesn't work well if you're dealing with just one egg total (throws the fat content too far off), but I've done this when going from 3 -> 1 1/2 with good success in baking recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also used it to fine-tune the amount of fat in the recipe if I didn't like the original consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/161/acrosman", "score": 4}}, {"sents": [{"text": "Depending on what you're making, there may be a good egg substitute other than that powdered stuff.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "e.g. if you are making some kind of baked good, I've had good results from using bananas or apple sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(bananas sometimes add a banana-y flavour though...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which is often a welcome addition :-))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a wide variety of egg substitutes out there, and each lend themselves to different kinds of recipes...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps one of these could solve your problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/725/TJ Ellis", "score": 3}}], "question": {"question": "How do you halve a recipe that calls for 1 egg?  Clarification: I do not want to have to make the full recipe just to use half and I don't have powdered egg substitute.", "title": "How do you halve a recipe that calls for 1 egg?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><eggs>", "link": "cooking.stackexchange.com/questions/1610", "author": "cooking.stackexchange.com/users/43/Dinah"}, "example_id": "41_41", "summaries": [["Whisk the egg and measure out half, or see whether the recipe allows you to separate the egg or use a substitute.", "You can either whisk the egg up and pour out half, separate the yolk and just use that, or use an egg substitute."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Whisk the egg and pour out half? You could also freeze it and cut in half.", "Try separating the white from the yolk and just using one.", "It might be easier just to use an egg substitute."]]}
{"answers": [{"sents": [{"text": "From the great Harold McGee, they may last longer in the fridge, but they will taste like cardboard:", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Tomatoes came originally from a warm climate, and should be stored at room temperature.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Their fresh flavor readily suffers from refrigeration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tomatoes at the mature-green stage are especially sensitive to chilling at temperatures below about 55\u00b0F/13\u00b0C, and suffer damage to their membranes that results in minimal flavor development, blotchy coloration, and a soft, mealy texture when they're brought back to room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Excerpted from \"On Food And Cooking\", by Harold McGee", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/470/joyjit", "score": 18}}, {"sents": [{"text": "Tomatoes will last longer if kept in the fridge, but I actually recommend against keeping them there.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Tomatoes lose much of their flavor when their temperature is brought below 50 degrees", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "F. Keep them in the pantry.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They will still last a few days at least, and they'll taste a lot better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1033/Knarf Navillus", "score": 14}}, {"sents": [{"text": "This depends on the shelf life of the cultivar of tomato you purchased.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some varieties of cherry tomato, for instance, can stay fresh for over two weeks in room temperature, others less than a few days.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My advice: experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try separating a batch of tomatoes into two groups, store one in the fridge and the other outside and keep track of their state after a few days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the flavor thing - I find that it is the texture that's most affected from refrigeration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/706/Electric Monk", "score": 10}}, {"sents": [{"text": "Tomatoes do well when stored in a place with good air flow and out of direct sunlight (I keep mine in a mini-colander).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Tomatoes that are refrigerated lose their flavor because their flavoring compounds shut down (and won't turn on again even when the tomatoes are allowed to return to room temperature).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 1}}, {"sents": [{"text": "Where do you live though?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you live in a hot / humid climate with no air condition, then put them in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also depends what are you using the tomatoes for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you're cooking salads with them, then fresh and not in fridge is great; however if you're making sauces out of them, or cooking them, then I don't think it really makes that much of a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some might argue that it does, but how noticeable is the difference, especially if the above mentioned tomatoes are store bought and not home grown", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 1}}, {"sents": [{"text": "According to CargoHandBook ripe tomatoes should be stored at 8-10\u00b0C at 90-95% humidity, for optimum shelf life.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Reduced oxygen/increased CO\u2082 also helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also adds that tomatoes stored at 10\u00b0C were rated lower in flavour and aroma than those held at 13\u00b0C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quote from McGee refers to the mature-green stage, not fully ripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quote continues: Fully ripe tomatoes are less sensitive, but lose flavour due to the loss of flavour-producing enzyme activity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of this activity can come back, so refrigerated tomatoes should be allowed to recover at room temperature for a day or two before eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Putting them in a wine fridge (~16\u00b0C) is probably not a bad idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get stable temperature and high-ish humidity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But take them out a day or so before eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25423/Popup", "score": 1}}, {"sents": [{"text": "No.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However obviously they will take a bit longer to ripen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(probably what is affecting the taste) if you put them in the fridge, but they do not need to be stored in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to buy only as many as you will use so you don't need to keep them for too long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/711/Toby Allen", "score": 0}}, {"sents": [{"text": "Putting tomatoes in the fridge destroys everything that makes them good to begin with.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They will lose flavor, and their texture will become gritty and mealy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, they will last longer before they go rotten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you've got an abundance of tomatoes, cook them down and do something with them, don't try to stretch out their existence at the expense of their splendor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "Put em in the wine cooler at 57 degrees.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10667/Bruce", "score": 0}}, {"sents": [{"text": "Foodland Ontario, the consumer facing arm of the Ministry of Agriculture has this to say: Store at room temperature, away from direct sunlight, to prevent uneven ripening.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Only in extreme heat, or if overripe, should tomatoes be stored in the refrigerator butter compartment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But to ensure full flavour, allow them to reach room temperature before serving. http://www.foodland.gov.on.ca/english/vegetables/fieldtomatoes/buy-store-prepare.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 0}}, {"sents": [{"text": "According to me, it's better to store ripe tomatoes outside the fridge, stem-end down to keep them from rotting too quickly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "And I found great tip on storing unripe tomatoes and making them ripen faster: http://www.listonic.com/protips/get/ozhdfpuszg <--I can only add, that you should put tomatoes and banana in paper bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26491/Katarzyna", "score": 0}}], "question": {"question": "Storing tomatoes in the fridge tends to make them last a bit longer, but I've heard that the flavor is negatively affected. What is the best way to store them?", "title": "Should tomatoes be stored in the fridge?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><storage-lifetime><tomatoes>", "link": "cooking.stackexchange.com/questions/1651", "author": "cooking.stackexchange.com/users/688/rose"}, "example_id": "41_42", "summaries": [["Refrigerating tomatoes shuts down their flavouring compounds, which are not reacitvated even when returned to room temperature. Store at room temperature or slightly cooler in a place with good air-flow and away from direct sunlight.", "Tomatoes kept in the fridge will lose their flavor. Keep them at room temperature out of direct sunlight."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Keeping tomatoes in the fridge will cause them to lose all their flavor.", "You can keep tomatoes at room temperature and out of direct sunlight. Alternatively, try keeping them in a pantry or a wine cooler."]]}
{"answers": [{"sents": [{"text": "Agree with ceejayoz that melting isn't the issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Melting is just the upper bound for problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The common concern is about leaching , the diffusion of chemical toxins from the plastic into the food.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's known to be accelerated through fats and at heat, hence the concern.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There seems to be consensus that \"some\" leaching occurs; the issue is that it's unclear how much, from which plastics, whether the body absorbs or excretes it, and if it matters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alarmists will tell you that the chemical run-off is toxic and causes everything from cancer to birth-defects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Governments have looked into the issue but not come out with a hard no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Industry groups are fighting the issue, but losing public opinion on things like waterbottles (see nalgene, which removed Bisphenol A (BP-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A)from their formula).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chefs generally care more about results than fringe chances of non-lethal toxicity and they have been using plastic wrap for as long as it's been around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What should you do?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Weigh fear with convenience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use good quality products if you do use it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Don't do it too often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or just enjoy it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 20}}, {"sents": [{"text": "Official:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No definitive answer, there are different governing bodies and plastic wraps (cling films) in the US/Europe.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are also different plastic wraps for different purposes, microwave safe, safe for use with fatty foods, so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether its safe or not will depend on the product used and most likely the time boiled for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The UKs Food Standard Agency said no (in 2012!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "broken link - \"Do not use cling films where they may melt into the food, such as in conventional ovens or with pots and pans on cooker hobs\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cling film industry are understandably much more positive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Practical:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've poached eggs using cling film for ages and I'm still here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Read the plastic wrap boxes for warnings and choose the plastic wrap that's most suited.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Poach an egg as described here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(as of 2016, link requires registration to read) and check if the wrap comes away cleanly, If so you're good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd revisit this advice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if your recipe called for cooking like this for longer than 5-10 minutes, there are likely more suitable products/recipes for extensive boil-in-the-bag manoeuvres.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many meals have passed, I'm less gung-ho on heating cling film/plastics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's amusingly still as contentious as ever and I certainly wouldn't brush the film with butter/oil/fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My totally unscientific advice now would be learn how to poach an egg properly, It's fun, tasty, and significantly less boring than reading this answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like Ocaasi's answer, FWIW.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/746/paprika", "score": 12}}, {"sents": [{"text": "This article (1) says that plastic can release cancerous toxins, while this one (2) says this is a hoax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would be careful and do some more research before using the plastic in this situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(1):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "www.foodproductiondaily.com/Packaging/Research-suggests-cancer-link-to-plastic-packaging (2):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "www.hoax-slayer.com/plastic-cancer-link-hoax.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/757/Gustavo Eulalio", "score": 3}}, {"sents": [{"text": "Water boils at 100c(212f).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good quality plastic wrap has a melting point between 120 and 140c(250 to 290f)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the answer is, it's ok", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", Just make sure you read the carton when buying the wrap, it should tell you the safe temperatures.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can view my comments here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How should I poach an egg?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "regarding the poaching of eggs in plastic wrap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's something I do quite often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 2}}, {"sents": [{"text": "The UK Food Standards Agency says \"Do not use cling films where they may melt into the food, such as in conventional ovens or with pots and pans on cooker hobs.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is the link , this is the first bullet point under the second Q&A list of answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was from 2002, 13 years ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39214/Lizzie F", "score": 1}}, {"sents": [{"text": "Any non food grade plastic (and even those) when heated to certain temperatures (unless through incineration, around 1000c) will leach toxins, specifically dibenzofurans/dioxins https://en.wikipedia.org/wiki/Dioxins_and_dioxin-like_compounds", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So no, using cling wrap under any circumstance other than cold, is not recommended, period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49638/tito", "score": 1}}], "question": {"question": "While I've come across one or two recipes that call for using plastic wrap in pots of boiling water (for example, to  cook eggs ), I've always been a bit wary of putting the wrap in boiling water. Can someone confirm or deny whether it is safe (or a good idea) to put plastic wrap in boiling water?", "title": "Is it safe to use plastic wrap in boiling water?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><boiling>", "link": "cooking.stackexchange.com/questions/1717", "author": "cooking.stackexchange.com/users/748/Blakomen"}, "example_id": "41_43", "summaries": [["Especially with non-food grade plastics, high temperatures may cause toxins to leach into the water. Since products and government standards vary, choose a good quality cling film and check the carton for safe temperatures.", "Be aware that some plastics may leach chemicals into the water. Only use good quality products and read the packet before use."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Non-food grade plastics may leach chemicals into the water.", "Make sure you read the packet for safe temperatures. "]]}
{"answers": [{"sents": [{"text": "Well even for knives with no wood, a dishwasher is a very hostile environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason is primarily for the blades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have quality knives that you care for, and plan to keep for many years, then it's just not worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just too easy for a knife to be jostled around and bang into other knives or silverware and get nicked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You mention that you have a greater chance of getting cut when washing by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, there's a trick to that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easiest and safest way to wash a knife by hand is to press it flat against the side of the sink, then use your sponge/scrubber on the exposed side of the knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat for the other side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This keeps your blade safe, because the edge never touches anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also keeps your sponges and hands from being slashed to pieces by the blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dry it immediately with a dish towel, using a pinching swipe from bolster to tip from the back of the knife .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 26}}, {"sents": [{"text": "Expensive knives can survive a trip through the dishwasher, but like others have mentioned, they can bump into things, end up with coatings of detergents and such, suffer damage to wood, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Why would you do that to an investment?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheaper knives will just straight out", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "rust/corrode, even if you remove them and dry them right after the cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yeah, you can scrub it off, but you're also losing metal from the blade, possibly starting rust in areas you can't dry, and generally degrading the knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/832/melle", "score": 17}}, {"sents": [{"text": "The biggest reason I've heard is that the wood handles can't survive in there and still look good.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It can still work, but you have to be vigilant to remove the knives immediately on completion of the wash cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, it's true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My wood-handled knives are noticeably grayer than their newer brethren.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our non-wood handled knives (those W\u00fcsthof blades) go in the dishwasher with nary a worry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/798/sysadmin1138", "score": 6}}, {"sents": [{"text": "I've heard that certain components of dishwasher detergents may actually be so agressive you run the risk of making your knives dull.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I'm not an expert on metal <> cleaning agent interaction, though, so kindly don't take that as an absolute truth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I have observed is that just putting the knives in the dishwasher loosely (as you oftentimes have to do due to the length of the knives) tends to have them rolling about a bit during the cleaning process, which makes them bump into other (metallic) objects such as pots and pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That will make them dull, and that is why I always wash my proper knives by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/744/Boetsj", "score": 6}}, {"sents": [{"text": "The easiest way to damage any metal edge is to expose it to water and chemicals for longer than necessary.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When the water just sits on the blade, the corrosion causes the metal to flake off (at a microscopic level).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immediately wash and dry your knife after use, and it will last you the rest of your life with minimal damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have also heard of some folks brushing rubbing alcohol along the blade to help dissipate the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This goes for shaving razors as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1612/sledge", "score": 5}}, {"sents": [{"text": "Adding this answer to provide some (admittedly anecdotal) evidence: I currently own a knife that was given to me by someone else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The previous owner regularly put this knife in the dishwasher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not a cheap knife, but from a well-regarded consumer brand (Zwilling-Henckels) I would guess it is of medium to good quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two things have happened to this knife: On the handle, water got in between the tang and the resin scales.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In time, there was a buildup of corrosion, which split the resin scales.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The blade itself has developed some pitting (difficult to see in the picture, it is mainly on the spine, more clear near the tip.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was also some damage on the knife edge, but as the previous owner also used a cheap draw-through sharpener, it is more likely that that caused the edge damage (it required complete reprofiling)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Based on this, I feel sure that always cleaning my knives by hand is the best way to treat them well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(That, and not using cheap sharpeners)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51657/Anique", "score": 4}}, {"sents": [{"text": "The stainless steel used for edges is not the same kind of stainless steel that is used for pots and bowls; it can be hardened far better but is by far not as corrosion resistant.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Look up 300 vs 400 series of stainless steels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one would usually make a sharp knife out of 300 series unless they are making a dive knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, especially expensive knives are not always made out of stainless steel at all, there are plenty of examples made out of non-stainless carbon steels or so called semi-stainless alloys (for example D2 aka SKD11).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the cheapest blades are the most corrosion proof.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dishwasher chemistry is harmful to all of these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, thermal cycling, especially if uneven, can cause things to warp; with some blade designs warping is very bad news since they will be difficult to straighten and difficult to sharpen cleanly while bent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, handles made with wood, lacquer, bone, horn... are not dishwasher proof anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 3}}, {"sents": [{"text": "the heat and water absolutely destroy wood handles.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "i can't think of a faster way of ruining a good knife with a wood handle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dishwashing agents also corrode metal - including stainless steel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i've had good knives get pitted from bits of dishwashing powder stuck to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the problem is especially bad for carbon steel knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "don't do it - wash by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 1}}, {"sents": [{"text": "My knives have wooden handles which are not dishwasher friendly (the varnish has a habit of melting).", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I'm also suspicious of the effect of the rinse aid which seems to add a thin coating onto everything, which might not be good for the blades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/771/Rowland Shaw", "score": 0}}, {"sents": [{"text": "I don't see any mention of the fact that the heat/cooling causes small amounts of expansion and contraction.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Over time, this weakens the seals between the handle scales (plastic, wood, pakkawood, all of it) and will result in handle scales separating from the knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not the only reason, but worth including.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53137/J K", "score": 0}}], "question": {"question": "What is it about the dishwasher that harms knives?  The only reasons I've found are:   You could get cut... I personally have a greater change of getting cut by trying to wash them by hand.  The blades can damage the plastic-coated metal shelves... so I put them in the silverware-holder instead of on the rack (it's 100% plastic, no metal).  The blade could get nicked by being knocked into other silverware... so put the blade by itself in a section of the silverware-holder in the DW.", "title": "Why not put knives in the dishwasher?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning><knives>", "link": "cooking.stackexchange.com/questions/1804", "author": "cooking.stackexchange.com/users/364/JustRightMenus"}, "example_id": "41_46", "summaries": [["Knives can be jostled around and cause damage to themselves or other dishes. The handle can be damaged by prolonged exposure to water and cleaning products, and the steel blade can be coated with detergent or become dull or corroded ", "A good knife should not be washed in a dishwasher as it will damage the blade over time. A wooden handle will also suffer badly from the heat and water."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Washing in a dishwasher runs the risk of knives being damaged by other items.", "The wooden handles are not designed to go in a dishwasher.", "The chemical detergents in dishwashers will damage the knife blade."]]}
{"answers": [{"sents": [{"text": "Korean chilli is a little different as it has a slight smoky flavour, in addition to being slightly sweet and also quite hot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The actual name of the chilli use in kimchi and for that matter, most Korean dishes is gochugaru (\uace0\ucd94\uac00\ub8e8).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It comes in a variety of preparations, typically, finely ground, flakes and a paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to find this in most good supermarkets or an Asian store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't get this, you can still use a good quality chilli powder or possibly, a paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/115/Pulse", "score": 16}}, {"sents": [{"text": "Chili powders are different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For one thing, the heat they produce can notably effect different areas of the mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, they are all chili peppers and many are hot and all are red, when ripe and dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, there are sweet peppers, like paprika, that are not hot at all, or only very mildly, and these pack quite a flavor punch without heat, so it is not only about heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are many subtle and not so subtle differences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made my first Kimchi with mexi-style \"California\" chili, as they are labeled in this state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"California\" chili is supposed to be mild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also add some homegrown dried Fresno chilis and some other ground up hot chilis, which may have been what they label as \"Japanese\" chilis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used a blend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At first I was disappointed with the flavor, but after the flavors had mingled after 24 and then 48 hours, I found the flavor of my Kimchi very much improved, quite hot, and more than satisfactory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While personally I would really like to try some authentic Korean chili, if you are interested in making kimchi and can't get a hold of Korean chili or find it difficult, don't let it be and obstacle to making kimchi right now!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use whatever you can get your hands on that suits your heat preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found myself using much less chili than my favorite recipe advised and my kimchi was still well seasoned and quite richly red hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kimchi, cabbage and salt is such a magical enzymatic, probiotic, herbal, medicinal product, that I advise you not to procrastinate but make some right now!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also emptied a two super probiotic capsules into my kimchi to give it a headstart into lactic acid land and help avoid yeasty pitfalls, as well as make my kimchi more medicinally viable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they magic with the cabbage and salt starts really early on in the culturing process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After just 45 minutes of soaking my washed cabbage in salt it tasted magically enzymatic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every stage of kimchi has it's own virtues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By all means make kimchi with whatever ground chili you can get your hands on!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22544/Pia", "score": 3}}, {"sents": [{"text": "The difference may be the conditions the chili grew in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's the same pepper, except it grew in a different place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In each recipe with hot chili, you can exchange it for any other kind of hot pepper, since most hot peppers are almost solely used for hotness and don't have much taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just need to adjust the quantities a bit so it would be as hot as you like it to be.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/568/configurator", "score": 2}}, {"sents": [{"text": "For a quick fix in case you can't get gochugaru", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend cayenne pepper mixed with sweet paprika powder.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The smoked component is not so strong as to require Spanish smoked paprika, but you may want to try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Despite what people say: If you are used to Indian, Thai or Caribbean cuisine gochugaru will be rather mild.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's content in capsaicin is 3000-8000 Scoville Units, thus in the same range than (dried) chipotle chiles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is BTW also a type of kimchi that has no gochugaru and is not spicy at all and which is also delicious", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it's called Baek Kimchi ( \ubc31\uae40\uce58 ) Baek Kimchi recipe at Maangchi.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41834/runlevel0", "score": 2}}, {"sents": [{"text": "Gochugaru is available in Korean/Asian grocery stores, in 1lb or 3 lb bags.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you live in New York City, it's easy to find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also buy it online, at http://www.hmart.com/ .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you buy the pure kind, with no added salt or anything else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45853/ChefEZ", "score": 1}}, {"sents": [{"text": "There are quite a difference in chili and korean red pepper have a full rich almost smokey taste besides the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In asian shops you kan find hot or mild gouchugaru and also red pepper powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The powder you can use for making paste like gouchuchang or in marinade and sause, not to good in kimchi as you want the chiliflakes to be more coarse when they are sitting for a longer time, kimchi would rest for at least a week", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I let it rest for 2 weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use the mild you can have more chili and it adds it color and more of the sweet smokey taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only spice close to korean red pepper would be cayenne pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried other chili but they either to hot or not rich enough taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can easily buy korean red pepper flakes from Amazon, they got all three types.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't use much store it cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51301/nina", "score": 0}}], "question": {"question": "I've been looking at a number of kim chi recipes and they all call for 'Korean chili powder'.  My visit to the local Asian grocer only yielded 'Asian' chili powder and other nondescript chili powders.  Is there a particular chili powder that is Korean?  Can I simply use cayenne pepper or crushed red pepper flakes?", "title": "How does Korean chili powder differ from \"US\" chili powder?", "forum": "cooking.stackexchange.com", "question_tags": "<fermentation><chili-peppers><kimchi>", "link": "cooking.stackexchange.com/questions/1862", "author": "cooking.stackexchange.com/users/685/dfrdmn"}, "example_id": "41_48", "summaries": [["Most Korean dishes use Gochugaru, which is available in Korean/Asian grocery stores, in 1lb or 3 lb bags. It has a slight smoky and sweet flavour in addition to being quite hot. When substituting, you can use cayenne pepper mixed with sweet paprika powder or any ground chili that is available, and adjust the quantities to taste.", "Korean chilli used in kimchi is called gochugaru. You can use any other chilli or a mix of cayenne and sweet paprika."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The Korean chilli used in kimchi is gochugaru. You can often find it in Asian stores. It has a slightly smoky flavor.", "You can also use any chilli powder you find near you or a mix of cayenne papper and sweet paprika powder."]]}
{"answers": [{"sents": [{"text": "The California Avocado Commission recommends this (safe but wimpy - see below for a better way) three-step process: Start with a ripe avocado and cut it lengthwise around the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rotate the halves to separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the seed by sliding the tip of a spoon gently underneath and lifting out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other common seed-extraction method - striking the seed with a knife and twisting - requires some skill and is not recommended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peel the fruit by placing the cut side down and removing the skin with a knife or your fingers, starting at the small end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or simply scoop out the avocado meat with a spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be sure to sprinkle all cut surfaces with lemon or lime juice or white vinegar to prevent discoloration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "California Avocado Commission Notes: Another (and my favorite) way to remove the pit is by holding the half with the pit in one hand and striking the sharp edge of the knife used in step one into the pit, then twisting to remove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is the \"pro\" way to do it, but takes a little practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The video Nate referenced in the comments shows how to do it , it's not that hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to be chopping the avocado up, you slice it up using the tip of the knife still in the shell, then scoop the sliced avocado meat out with a spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/243/Jon Galloway", "score": 31}}, {"sents": [{"text": "After 4 years... the classical spoon based method for avocado processing is obsolete.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Triptych Peel Method", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This combines a well known method to remove the seed, with a scheme for conservatively reducing the skin tension by a series of shallow cuts along the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process allows for direct removal of both seed and skin, with minimal effort and minimal wasted fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get a ripe avocado and make sure your workspace is clear for cutting on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is a produce sticker, remove it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gently cut through the skin until you find the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rotate the", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "avocado itself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "360 degrees, firmly maintaining the knife against the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the avocado with both hands, and twist each half in opposite directions, to unlock one half from the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Sorry for the blurry image, the camera rig got bumped during exposure)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gently press the knife into the seed, until you have gripped it well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the leverage of the knife to turn the seed until it unlocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Sometimes moving back and forth helps here.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This concludes the standard seed removal, now for the triptych skin removal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut a small notch upwards, out of the avocado at the 1/3rd point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut another small notch upwards, out of the avocado at the 2/3rds point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold the avocado on your cutting surface", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so your notches are at the top, be sure your grip does not put your fingers in harms way!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now make two shallow scratches down the surface of the avocado, starting from each notch, just deep enough to split the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take the skin by a corner and peel it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure to start on the side with no hole, to avoid the skin cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have exaggerated the lines here as a visual aid, but the avocado half is still in one solid piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can be sliced into \"rings\" which are wonderfully convenient for sandwiches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20572/MickLH", "score": 7}}, {"sents": [{"text": "A related tip to prevent browning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put lemon juice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the avocado that you are serving and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the half that you are putting into the fridge with plastic wrap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vitamin C (ascorbic acid) prevents the oxidation that turns the flesh brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UPDATE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The top answer on this question: Browning Avocados -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What Helps?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "strongly suggests that my answer here is incorrect and just the propagation of a food urban legend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/855/Rick", "score": 4}}, {"sents": [{"text": "Cut the avocado in half (around the pit) Jab the pit with the pointy end of a knife Twist the knife to dislodge the pit, hit it on the side of your sink until the pit flies off and hits you in the head Use a big spoon to scoop the flesh out of the skin of the two halves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/152/Brendan Long", "score": 3}}, {"sents": [{"text": "You need to have a ripe fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is ripe when the neck (narrow part) just gives under a light squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can tell a ripe fruit because the peel will come off in large pieces, not sticking to the fruit and tearing or coming off easily and crumbling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a knife with a sharp tip and cut through just the skin as if cutting the fruit in quarters lengthwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, following the previous cutting of the skin only, cut the fruit in half to the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then twist the two halves apart", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", the seed will stay in one half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hack the knife into the seed embedded in the half avacado and twist the seed out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then peel the two pieces of skin off of each half, if you have a ripe avacado, each 1/4 skin will come off as one piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 1}}], "question": {"question": "Making solid pieces out of a ripe avocado is a difficult business (for me, anyway). What is the best way to remove the peel and pit without ending up with a pile of green mush? I can sometimes remove the peel without  too  much difficulty, but that pit always gives me grief.", "title": "How can I remove the peel and pit of an avocado without the whole thing turning into mush?", "forum": "cooking.stackexchange.com", "question_tags": "<knife-skills><peeling><avocados>", "link": "cooking.stackexchange.com/questions/1911", "author": "cooking.stackexchange.com/users/691/e.James"}, "example_id": "41_49", "summaries": [["Cut the avocado in half, then hold the half with the pit in one hand and strike the sharp end of a knife into the pit before twisting to dislodge the pit.", "Cut the avocado in half an insert the pointy end of a knife under stone and force it out."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cut the avocado in half an insert the pointy end of a knife under stone and force it out."]]}
{"answers": [{"sents": [{"text": "The smell of garlic is due to sulfur compounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you rub your hands against stainless steel, the iron of the stainless steel will react with some small volume of those compounds, but much more will remain in your hands.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rubbing your hands against an iron object does not work .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sulfur smell compounds are water soluble to slightly water soluble, so rinsing your hands in cold water and then soap and water should work as well as the recipes suggesting Noxzema, lemon juice, salt, baking soda, raw potatoes, tomato paste solutions, or mouthwash.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 13}}, {"sents": [{"text": "A quick rinse with some lemon juice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then wash your hands normally with soap and you're done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 6}}, {"sents": [{"text": "Stainless steel does work, but you have to rub it over your hands under running water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As noted above, this causes a chemical reaction that breaks down the garlic oils so they can be rinsed away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using hand or dish soap in addition to the steel helps speed this process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Washing your hands by rubbing your fingers on a stainless steel knive under running water works really well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I always use a stainless steel 'hand soap', such as this one with a little bit of regular hand soap.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Wash for about 30 seconds and the garlic smell's gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/744/Boetsj", "score": 1}}, {"sents": [{"text": "I always have some coffee around to remove smells like that from my hands.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It's not so sci-fi like rubbing steel over your hands, but works for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I find that cold water and lemon juice works best.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There's also a theory that cutting a potato in half and rubbing it on your hands will work", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "but so far I've never tried it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/552/Gerbil", "score": 0}}, {"sents": [{"text": "I was recently reading up on this subject because, not matter how many times I washed my hands after chopping garlic, the smell would still be there even a couple days later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried the \"stainless steel\" approach, but didn't see any results.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "The \"coffee grounds\" approach did help some, it works well to cover up the smell at least.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "At the same time I was trying these methods, I accidentally discovered a better solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was building an evaporative fan, using copper tubing and in handling it, the garlic smell instantly went away and my fingers and slightly smelled like copper but no garlic!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine this has something to do with the chemical reaction with stainless steel mentioned in this string, but copper seemed to work a lot better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further testing may be needed, but wanted to share what I had found.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36895/Meadowws", "score": 0}}], "question": {"question": "I've heard touching stainless steel after chopping and handling garlic helps but I haven't found it to work all that well.", "title": "How do you remove garlic smells from your fingers?", "forum": "cooking.stackexchange.com", "question_tags": "<garlic><smell>", "link": "cooking.stackexchange.com/questions/1915", "author": "cooking.stackexchange.com/users/698/user698"}, "example_id": "42_0", "summaries": [["Rubbing your hands on a stainless steel 'hand soap' or knife under running water may help, or you could try regular hand soap, lemon juice, salt, baking soda, raw potatoes, tomato paste solutions, coffee grounds or mouthwash. ", "Rubbing your hands against stainless steel under running is the most popular option, even if it doesn't work for everyone. However, you can also try lemon juice and just simple soap and water."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Rubbing your hands with stainless steel under running water does help to remove the smell. You can also buy special hand soaps with steel in them.", "Rinsing your hands with lemon juice also works well.", "Rinsing your hands in water and soap works just as well as any home remedy.", "Coffee is a good option.", "The stainless steel and coffee methods do not work that well."]]}
{"answers": [{"sents": [{"text": "Buy a slow cooker.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They're cheap, and it will cook your food slowly in around 6 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't overcomplicate things: http://en.wikipedia.org/wiki/Slow_cooker", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/968/codeinthehole", "score": 8}}, {"sents": [{"text": "Cooking in a water bath in vacuum sealed bags is called sous vide .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The advantages include: all of the meat is cooked to the desired temperature, and no higher, so you get 'perfect' doneness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fibres of he meat don't contract due to the high temperatures and squeeze out the moisture, so the meat stays very tender if you have the right setup, you can put it on an leave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it you can include flavourings in the vacuum bag", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so your meat steeps in the flavouring whilst it cooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Disadvantages include: it can be expensive to set up (though not always , as work arounds exist)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it can be difficult to keep at a constant temperature if you don't have an expensive set up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the meat does not have any outer crust (although this is easily remedied after the cooking) takes a lot longer to cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it will be difficult to do in an oven as it is not often that ovens go as low as this type of cooking requires.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 5}}, {"sents": [{"text": "If you want low temp, you should go with braising.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The low temp and moisture work wonders on meat with lots of connective tissue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus, no expensive tools are required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The downside is it takes TIME...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "possibly measured in hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You cannot cheat a braise from what I've seen or you'll still end up with tough meat full of connective tissue and not deliciously broken down tissue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheap tools of the trade are aluminum foil and a cast iron dutch oven.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sear the meat first to get some good browning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Toss in the foil and make a pouch and put in some marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seal up tight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Toss in the dutch oven and then into the real oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sous vide looks great on TV, but most people have what they need to braise sitting in their kitchen at this very moment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially if you have a little something called a Crock-Pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An aside: Crock-Pots are a great alternative to an unreliable oven that probably wastes lots of energy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/788/VoutilaD", "score": 4}}, {"sents": [{"text": "Here's the best link on sous vide at home", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know: http://www.seriouseats.com/2010/04/cook-your-meat-in-a-beer-cooler-the-worlds-best-sous-vide-hack.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For meat, you can do small cuts for short periods (hours) at low temperatures (under 150) in a beer cooler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've done this and it works pretty well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/986/Dennis", "score": 2}}, {"sents": [{"text": "For a few of your questions, a query of your favorite search engine will suffice; however, a skimmed version follows: timings and weights advantages of low heat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "yes:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it all depends really on the cut of meat, and your ultimate goal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some might not agree with me, but you need to sear the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "either before or after the cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "some sear it on high heat for 3 to 4 minutes on each side and then put the meat in the oven; others cook the meat and sear it at the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's your choice!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "season it with salt and pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "be generous with the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "buy an oven thermometer, they're like $4 and adjust your oven accordingly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 1}}], "question": {"question": "I want to try out low temperature cooking of some meat, e.g. beef  I don't have a reliable oven and am looking for advice before starting. Or alternatives to ovens.  I heard some people use meat in vacuum sealed plastic bags that they cook in a pot of water, (easier to measure temperature?)  What are the timings for weight/temperature combinations?  What dis/advantages does low temperature cooking have compared to grilled?  Anything else I should now before trying out?", "title": "Advice for low temperature cooking", "forum": "cooking.stackexchange.com", "question_tags": "<meat><slow-cooking><sous-vide>", "link": "cooking.stackexchange.com/questions/1959", "author": "cooking.stackexchange.com/users/876/HeDinges"}, "example_id": "42_1", "summaries": [["An oven will usually not go low enough to cook this kind of way, but you could use a slow cooker or aluminium foil with a cast iron dutch oven.", "A slow cooker or a dutch oven would be useful and inexpensive ways of trying out slow cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try a slow cooker. It is difficult to do this in a normal oven as the temperature often doesn't go low enough.", "Try using a dutch oven for slow cooking in an oven."]]}
{"answers": [{"sents": [{"text": "I normally cut the fruit in half then use a grapefruit spoon (serrated tip) to scoop the fruit out of the flesh.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/197/Vicky", "score": 11}}, {"sents": [{"text": "I use a potato peeler to peel it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cut off the top then peel down in strips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "with a good peeler you can save most of the flesh this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a 'Y' style peeler .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 7}}, {"sents": [{"text": "I find it easier to peel when it's already sliced EDIT .. and will make for excellent garnish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but usually when i'm using kiwi in a presentation, I use a small pairing knife and ribbon around the kiwi", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 3}}, {"sents": [{"text": "I know a way that is amazing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just cut off the 2 ends like regular and use a regular spoon to wedge between the skin and the meat of the fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Work your way around and then you can just \"plop\" the meat of the fruit out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not going to take credit for somebody else's work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so here is the link with the video.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How to cut and peel a kiwi fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6721/Globmont", "score": 3}}, {"sents": [{"text": "I chop the two ends so you have a kiwi cylinder and then lay the kiwi on", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's side and make a small slice into it and keep the knife parallel to the cutting board as close to the bottom and just let it roll until it goes a full 360 degrees and the skin is off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can cut as desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/988/user988", "score": 2}}, {"sents": [{"text": "I'm having trouble finding one online, but there is a serrated blade that is curved sideways used for cutting pineapple.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Because it curves sideways, it can cut more skin off and less meat off a round piece of fruit than a knife with a straight blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very similar to this: http://www.bbqproshop.com/melon-and-fruit-knife.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 1}}, {"sents": [{"text": "Has anyone tried using a melon baller?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you follow the tip about cutting it in half and then using the melon baller, I would think you could get quite a bit out easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note, I have not actually tried this...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/944/Ruz", "score": 0}}, {"sents": [{"text": "They sell peelers that are specifically for soft fruits and veg - peaches, tomatoes, and kiwis generally feature on the packaging.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My chef-daughter has one and reports they do a nice job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Among other things they are wicked sharp and if you use one on a potato you will probably cut yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, I cut the ends off so my ordinary peeler can \"get started\" under the kiwi skin and have no trouble peeling them that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not a big uni-tasker fan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 0}}, {"sents": [{"text": "Using a peeler or a spoon around the skin is fine for a truly fresh Kiwifruit straight from the vine Most people purchase Kiwifruit that has been stored and shipped long distances in special chillers, and are then chemically ripened before final point of sale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These Kiwifruit will often have minor bruising (mushy texture) directly under the skin, so using a knife to remove reasonable slabs of skin and bruised flesh is the ideal way", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 0}}], "question": {"question": "Is there a way to loosen the skin from the flesh before peeling a kiwifruit with a paring knife or peeler? I'm not a deft hand with a paring knife, and I suspect that it's time to buy a peeler with a sharper blade, but any tips on peeling technique with regard to kiwifruit would be welcome.", "title": "How do I remove kiwifruit skin without losing a lot of the fruit's flesh?", "forum": "cooking.stackexchange.com", "question_tags": "<peeling><kiwifruit>", "link": "cooking.stackexchange.com/questions/1987", "author": "cooking.stackexchange.com/users/403/Iuls"}, "example_id": "42_2", "summaries": [["You could try to find a peeler specially designed for soft fruits or a 'Y' style peeler, or just cut the kiwi in half and scoop out the inside.", "You can either try cutting the fruit in half and scooping out the insides or look for a peeler that it specifically designed for this type of fruit."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try cutting in half and scooping out the flesh.", "You can find peelers that designed for soft fruit and veg.", "You can try a serrated grapefruit knife."]]}
{"answers": [{"sents": [{"text": "A great resource for how long foods can be kept is Stilltasty.com .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to them , commercially bottled pickles (and kimchee would fall into this category) can be kept after opening for one year in the refrigerator.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 20}}, {"sents": [{"text": "Most Koreans won't eat kimchi if a)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the veggies have become significantly mushy b) the juices taste 'sparkly', it's hard to describe this flavor exactly, but when you taste it, you'll know what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A year seems like a long time for opened kimchi to me, but I would just use my tastebuds to assess the above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 9}}, {"sents": [{"text": "Kimchi is rotten cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's already bad :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously though, if it isn't moldy, it's probably fine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have the kind in the jar that has a carbonated taste, and it's still carbonated, it's fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 7}}, {"sents": [{"text": "In every Korean kitchen I have encountered, everyone has been extremely particular in that clean utensils should be used when extracting the kimchee from the jar, being very careful not to contaminate the kimchee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been told on many occasions that contaminating the kimchee can shorten the shelf life of the kimchee and taint the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My family will begin eating the raw kimchee about a week after it has been bought fresh from the grocery, after one month (if it is still around) I use whats left, cooking it with various dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more salt that is added to the kimchee and the cooler the temp it is stored at, the slower it will ferment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seems to me everybody has a different 'sweet spot' when it comes to the duration of fermentation they feel produces the best flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I have never heard anybody storing kimchee for a year, and believe traditionally it was kept in Korea from one growing season to the next, in clay pots, underground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never heard of someone getting sick from eating old kimchee, but it definitely turns, and that in my mind constitutes as \"going bad\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2005/julie", "score": 6}}, {"sents": [{"text": "\"Bad\" is a relative term for fermented pickles --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the whole point of the things is that they are a bit spoiled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should get more sour/pricklier/funkier as time goes on and still be fine, but use your eyes and nose: if it gets stinky in some new and exciting way or looks strange, I'd avoid.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/986/Dennis", "score": 3}}, {"sents": [{"text": "I made Napa Cabbage Kimchi about 2 and a half months ago and had two containers in the back of the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One was half full in a plastic honey container and a full one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was worried that it had spoiled by this time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but when I tried it, it was delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am not Korean", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I have enjoyed really sour kimchi for a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm so stoked that I have another 1 liter ice cream pail of the stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10809/The Orange Kid", "score": 2}}, {"sents": [{"text": "I don't think it can go bad, but the flavour profile does change over time with homemade kimchi.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Usually once it's past a certain point my Korean friend will use it for flavouring soups and stews rather than eating it straight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it's just up to your personal preference.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I make Kimchi for the local farmers market and have a good following.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made a batch one year ago and kept some in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just sold that one-year-old batch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it was delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor was more mellow and a little more complex.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They had not been opened, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard of excellent 3-year-old Kimchi, unopened and kept cool.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I typically sell mine after a couple of weeks of fermentation (one week fermented unrefrigerated).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best to keep it in the large container it's made in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried jarring it during fermentation and it was too messy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with the lids on loose I had to burp them every day", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they wouldn't ooze over the tops!Fermenting in a 5 gallon bucket works best for me, then putting in the jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20254/Denise", "score": 1}}, {"sents": [{"text": "When I make kimchi, I usually leave it in a dark, cool corner of my utility room for 1-2 months before we start to eat it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We usually eat half the batch (1L) at once, then refrigerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second half is usually gone in a few weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Last night, however, we finished a batch that had been forgotten about and sat in the fridge for about 4 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It tasted great, although the cabbage had lost some texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I say as long as it isn't moldy, its still good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would probably throw it out after 6 months though, just so I could justify making a new batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21646/Ray", "score": 1}}, {"sents": [{"text": "The process where cabbage and other ingredients becomes kimchee is a fermentation and pickling process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the \"sour\" taste of kimchee comes from vinegar produced, which means there probably would not be a danger due to bacterial contamination, that pickling and souring process will continue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The kimchee might be safe to eat, but it might be very, very and excessively sour after a period of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, \"bad\" depends on whether you mean \"just as tasty as it was when I first ate it,\" or \"safe to eat.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even when it gets \"too sour\" bad, it's still usable for dishes like kimchee chigae (kimchee stew), even if it might be too sour for your tastes to eat on its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49684/PoloHoleSet", "score": 1}}, {"sents": [{"text": "If it's really sour, it's unlikely to rot unless maybe from some extreme mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I have once witnessed a kimchi that was several years old (somebody had stored it in her cellar), and it had actually chemically decayed, tasting somewhat like wax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very interesting, but utterly unpalatable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On another note, I noticed that my kimchi turns LESS sour after a while; does anybody have an explanation for this, preferably one that makes biological sense? :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20401/Kimchi lover", "score": 0}}], "question": {"question": "I bought some kimchi a few weeks ago, ate half the jar, and then forgot about it. I found it in my fridge yesterday and tried it. It tastes the same, but there isn't a date stamped on the jar. Does it go bad or should it be fine since it's fermented/pickled?", "title": "Does kimchi go bad?", "forum": "cooking.stackexchange.com", "question_tags": "<kimchi><korean-cuisine>", "link": "cooking.stackexchange.com/questions/2010", "author": "cooking.stackexchange.com/users/296/Vecta"}, "example_id": "42_3", "summaries": [["Commercially bottled kimchi can keep for a year in the fridge, and homemade kimchi can also last for months after being opened. The flavour profile will change as it ages, but unless the flavour or appearance changes unusually, it should be fine.", "Kimchi can kept for at least a year. It should get more sour as time goes on, but as long as it isn't moldy and tastes good then you can still eat it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Kimchi can kept for at least a year. It should get more sour as time goes on, but as long as it isn't moldy and tastes good then you can still eat it."]]}
{"answers": [{"sents": [{"text": "try gruyere or gouda", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/947/dave thieben", "score": 8}}, {"sents": [{"text": "Pecorino romano is my absolute favorite cheese for pretty much any situation, especially for putting on pasta.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/969/Josh Ourisman", "score": 8}}, {"sents": [{"text": "Asiago is very similar to Parmesan and crumbles well.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Smoked gouda may also prove to give a creamy, buttery flavor to certain pastas.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Or you could try gorgonzola, fontina, romano, or many more.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This site may help you to find more that you'd be interested in: http://www.cheese.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/296/Vecta", "score": 6}}, {"sents": [{"text": "try breaking broccoli into very small florets and steaming, then warming a mild blue cheese like dolcelatte with some cream, adding the florets and mixing through the pasta.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 4}}, {"sents": [{"text": "I've just been given some good Spanish Manchego cheese.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's hard enough to be gratable, but stil quite fatty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't made pasta in a while, but I tasted some, and I think it would go well with pasta if the sauce isn't too rich.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another recommendation, if your pasta has greens in it, like spinach or mangold, would be to use some nice blue cheese like roquefort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stilton works too, but the flavour is very powerful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 4}}, {"sents": [{"text": "During my college days, we used to go to the Old Spaghetti Factory for cheap eats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the stuff was horrible (cloyingly sweet sauces served over overcooked pasta) but one thing I really enjoyed was the [mizithra][1] cheese and browned butter sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a Greek goat's milk cheese that has a great tangy flavor when aged a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Their menus used to state that Homer (Odyssey not Simpson) ate the stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I still crave it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/948/ant", "score": 2}}, {"sents": [{"text": "at the cheese section of your favorite grocery store: Pick a random hard cheese Freeze it Grate it on top of your pasta EDIT", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I meant is, that there are a lot of cheeses out there, and the hard ones (Except for blue cheese) really go well grated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So go and get that purple-red hard cheese and try it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally don't like grated cheese on my pasta", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 2}}, {"sents": [{"text": "Where I live (central Texas)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "our local grocery stores are overrun with \"Beemster\" Dutch cheeses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're all basically Gouda-like semi-soft cheeses, though there's an aged one that's hard enough to grate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the \"garlic\" variety is a great addition to a cheese sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, that plus Ford Farm \"Coastal\" cheddar makes a cheese sauce that's almost perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the Irish cheese marketed as \"Ivernia\" is sort-of like a Parmesan, but quite tasty in its own right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soft chevre makes a really nice addition to cheese sauces, or it can be just dropped in chunks on pasta for a more salad-like dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/557/Pointy", "score": 1}}, {"sents": [{"text": "I do like to use fontina in creamy or mushroomy sauces in pasta and also sometimes reblochon (though I normally use this more with potatoes).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But it depends so much upon what else you are putting with the pasta and what you can get hold of, french cheese especially are often not (easily) available much outside their region.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 1}}, {"sents": [{"text": "I've been doing Mizithra lately, as I've been eating less cow-milk based cheeses.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "With a bit of olive oil, garlic, and scallions, you get nice top notes, full body, and the \"pastoral\" finish of a solid sheep's cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1461/Kerrizor", "score": 0}}, {"sents": [{"text": "Gran Padano is worth looking for as an alternative to Parmesan", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "- it's very similar (hard, salty) but, in the UK at least, is about two-thirds of the price :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1474/PhilPursglove", "score": 0}}, {"sents": [{"text": "Roquefort is great on pasta.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Even better, you can make a roquefort sauce by melting it with some cream and black pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gorgonzola is good as well...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1118/Guillaume", "score": 0}}, {"sents": [{"text": "Can't go wrong with a bit of Raclette...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1824/Nick", "score": 0}}, {"sents": [{"text": "Another good cheese to try with pasta is Tallegio , this is a soft cheese so you won't be able to grate it", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "but it goes great with a bit of cream and some broccoli.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1515/Alistair Nelson", "score": 0}}], "question": {"question": "I'm looking for some cheese recommendations to serve grated or shredded over pasta. However I'd like to get away from the obvious ones that everybody knows, such as parmesan, mozarella, ricotta, or even feta. What other delicious cheeses are there that go well with pastas?", "title": "Cheeses for pastas, off the beaten path", "forum": "cooking.stackexchange.com", "question_tags": "<cheese><pasta>", "link": "cooking.stackexchange.com/questions/2019", "author": "cooking.stackexchange.com/users/405/JSB\u0571\u0578\u0563\u0579"}, "example_id": "42_4", "summaries": [["Gran Padano, Asiago and Pecorino Romano are good substitutes for parmesan, while Gruyere, Tallegio, Roquefort and Gouda can be good with pasta. A mild blue cheese like Dolcelatte can go well with steamed broccoli, and Raclette, Manchego and others are worth trying.", "For hard cheeses you can try gruyere, gouda, manchego, gran padano and pecorino. For softer cheeses you can try tallegio, roquefort, gorgonzola and fontina, amongst others."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Gruyere and gouda are both good cheeses for grating.", "You can try softer cheeses like Tallegio, gorgonzola, dolcelatte, fontina  and roquefort to melt into pasta.", "There are plenty of hard cheeses available for grating like pecorino, manchego or gran padano."]]}
{"answers": [{"sents": [{"text": "A couple of suggestions to help maintain constant heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it such that you are only adding a little fuel at any one time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding half new fuel will cool down considerably as it has to catch, burn, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding 10% fresh at one time is much better, for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Conversely, if you're lookin' you ain't cookin'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open as little as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember there will be a lag to any specific change.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you change the vent, look at the temp after 5min then after 10min to see if the trend is up or down, and if it is accelerating or slowing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use that as a guide to your next change.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thermal mass is your friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get yourself some appropriate stones, bricks, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have any room left over from your fire and meat; fill the space with the bricks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will help to smooth out the heat from open/closing as they take up space that would otherwise be taken by \"cold\" air when you open to refuel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously you need to not block actual ventilation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overall the kettle is a nice grill; but leaves a little to be desired for smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The offset firebox style where you can refuel without disturbing the cook-box has a definite leg-up primarily for the refuelling reason; but with some practice you should still have wonderfully edible results with the kettle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy Eating!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/835/sdg", "score": 10}}, {"sents": [{"text": "I'm assuming you're talking about hot smoking rather than cold smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thin steel is a good conductor of heat, but a poor reservoir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What this means is that the temperature inside is going to track very closely the amount of heat being produced by the briquettes at the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is fine for fast cooking, but for a long slow cook, you want stability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One suggestion would be to add thermal mass to the system by putting heat reservoir objects into the grill, and letting them absorb and steadily re-emit the energy from the charcoal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Stone and ceramic are both options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other suggestion is getting the charcoal to burn at a steadier rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try adding smaller batches of charcoal more frequently.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 6}}, {"sents": [{"text": "A couple of things that I saw on some of the posts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not add unburnt fuel to a fire, when you are smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This imparts a bitter flavor, while pork hides it some, a experienced BBQ'er will taste it immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On brisket and beef ribs, it will ruin it outright and make it inedible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As well you should let the fire burn until the smoke is almost clear vapor and is not bellowing smoke before you put your meat on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should see wiffs of blue and gray smoke in the vapor this will impart a smooth smokey flavor into the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have to add fuel during the process, burn the fuel down until it is white ashed on all of it surface in an external vessel such as one of the charcoal burners or a smaller grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recommendation on putting a water pan over the fire, is good advice for direct heat where the meat sits directly above the fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason being that once the grease starts to drip on the fire it is inevitably going to flare up and cause the temperature to skyrocket and meat to burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ensure that the pan is larger than the meat, so that it can catch all of the drippings and make sure that you keep water in it at all times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding some cider vinegar and apple juice will impart a nice flavor as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally if you are going to do any amount of smoking on a regular basis, you should invest in a smoker that has on offset box, smoking on a grill is always a more difficult proposition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/995/kls", "score": 5}}, {"sents": [{"text": "Try the \"Minion Method\" (Google it) for maintaining your fuel.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's a method where you have a bed of unlit coals to which you add a few lit ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lit coals provide the heat, and the other coals slowly ignite throughout your cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get to your desired heat, it is easy to control with the vents on the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't worry about the unlit coals igniting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as you're not using match-light, you won't experience a problem with impurities being cooked into your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The new Kingsford Blue has fewer and cleaner fillers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even better, use lump or coconut charcoal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For more information on the Minion Method, check out The Weber Virtual Bulletin Board ( link text ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have a section devoted to the method on the site, and you can find plenty of help in the forums on maintaining temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}, {"sents": [{"text": "For maintaining the same temperature in a kettle grill for longer periods of time the following works well: Take briquettes and form a circle that has a gap somewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How wide and how high you stack them determines the resulting heat, but two deep and one on top is a good starting point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you light the ring on one side of the gap the charcoal can slowly burn around the ring resulting in a more or less constant temperature for several hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A friend of mine, who taught me this technique uses it for pulled pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For smoking the wood chips can be placed on top of the circle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In case my description is unclear (I'm no native speaker)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "perhaps this picture I found on a google search helps clarify.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope the pics are shown, the computer I'm on blocks imgur", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can't see them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50852/Umbranus", "score": 1}}, {"sents": [{"text": "The short answer is, you're always going to have trouble controlling heat in a weber kettle grill.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The longer answer: You can put out some great meat with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a practical suggestion on top of the posts above, I would suggest you 1) move all the meat to one side of the grill, 2) put coals on the other side of the grill 3) put a metal water pan above the coals to keep the heat even 4) make sure that the vent is situated above the meat, creating a flow of air from coals over across to the meat.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "5) get a wireless thermometer setup for grilling 6) using that, adjust the air vents (start with the bottom vents at half open and top at full as a baseline, close them down as needed to lower temperature).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy your smoking!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 0}}], "question": {"question": "I recently smoked a pork shoulder in a weber charcoal kettle grill and I had a lot of trouble maintaining the temperature. Are there any tricks to using a mix of charcoal briquettes and wood chunks for smoking like this?", "title": "Smoking in Kettle Grill", "forum": "cooking.stackexchange.com", "question_tags": "<barbecue><pork>", "link": "cooking.stackexchange.com/questions/2036", "author": "cooking.stackexchange.com/users/961/Chris"}, "example_id": "42_5", "summaries": [["It will always be difficult to control heat in this kind of grill, but you can try placing the meat under the vent and away from the coals, with a metal pan of water over the coals to keep the heat even. Another method is to add fewer coals more often, or try the Minion Method to maintain a steady fuel supply. Finally, you could put heat reservoir objects into the grill, which will absorb and steadily release heat.", "The kettle grill is not designed to be able to hold the temperature while smoking. You can try adding thermal mass to the fire, the Minion Method or keeping your fire and meat separate so you can add more fuel as needed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try adding thermal mass to absorb the heat and emit it more steadily.", "Try building the heat more steadily by adding charcoal more often or you can also try the Minion Method.", "The kettle grill will always be difficult to maintain at the right temperature.", "Try moving the meat to one side of the grill and having the coals on the other side. That way you can add charcoal while your meat is on the grill."]]}
{"answers": [{"sents": [{"text": "Do you like it cold-brewed?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The absolute best thing to do from my perspective is to stir half a cup of grounds into a quart of water and let sit overnight; you can then filter it using your french press or a regular plastic filter the next day to get a low-acid coffee concentrate.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Mix one part of this with 1-2 parts of water (hot or cold, adjust for strength) to get coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The concentrate keeps well in the fridge too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only problem is that the coffee you get will be very low acid; if you like your iced coffee more acidic, this won't help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For my palate it's great, but YMMV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/986/Dennis", "score": 9}}, {"sents": [{"text": "French presses work pretty well for cold brewed coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just put the coffee and the water in and let it \"brew\" for a long period of time, then press it down to remove the grounds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Recipe for cold brewed coffee from the New York Times .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/961/Chris", "score": 5}}, {"sents": [{"text": "First of all, I highly recommend you buy an Aeropress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no affiliation, I'm just a fabulously happy customer, and my french press is now gathering dust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tried the cold-brewed methods above, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I if you don't want to do them, you are looking at a two step process with a french press: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make ice coffee cubes:", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "make some coffee, put it in ice cube trays, and freeze it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For iced coffee, make coffee regularly, put a few oz of the hot fresh coffee in a cup, and fill up with coffee cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is probably the lowest-acid method I have done using only a french press.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 3}}, {"sents": [{"text": "I always just take old coffee, add sugar then ice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Its just iced coffee, not rocket science.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "There was a New York Times article from 2007 on cold-brewed iced coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used their method ever since it was published.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially, it is Dennis's version from above, but it makes a more concentrated brew that you can dilute with water or milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I typically use about 3 parts concentrate to 1 part milk and sometimes stir in a Splenda packet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recipe:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a jar, stir together 1/3 cup ground coffee (medium-coarse grind is best) and 1 1/2 cups water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cover and let rest at room temperature overnight or 12 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strain twice through a coffee filter, a fine-mesh sieve [ my preference ] or a sieve lined with cheesecloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a tall glass filled with ice, mix equal parts coffee concentrate and water, or to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If desired, add milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yield: Two drinks. NOTE: To make hot coffee, dilute concentrate one-to-one with water and heat in the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1064/Bryant", "score": 1}}, {"sents": [{"text": "Try using some additional flavoring syrups, such as vanilla or caramel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "If you don't want to cold-brew, you can make coffee as you normally would and refrigerate before using.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This works better than adding ice cubes to hot coffee, since the melting ice dilutes the coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/243/Jon Galloway", "score": 0}}], "question": {"question": "How should we make iced coffee at home? We only have a French press.", "title": "What's the best method for making iced coffee?", "forum": "cooking.stackexchange.com", "question_tags": "<drinks><coffee><cold-brew>", "link": "cooking.stackexchange.com/questions/2065", "author": "cooking.stackexchange.com/users/839/Rebekah"}, "example_id": "42_6", "summaries": [["You can stir half a cup of grounds into a quart of hot or cold water, then let it brew overnight before filtering out the grounds. Alternatively, refrigerate fresh coffee, use old coffee or make coffee ice cubes. Ice coffee can then be made by adding sugar and ice.", "There are 2 methods for making iced coffee with a french press. Either you brew your coffee as normal and refrigerate overnight, or you mix coffee and water, let it brew in the fridge and filter before drinking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Put coffee and water in your french press and let it brew overnight in the fridge. Then you just have to filter in the morning before you drink it.", "You can try brewing your coffee as normal and then refrigerating it overnight.", "Try freezing coffee into ice cubes and then adding it to water."]]}
{"answers": [{"sents": [{"text": "Here's a picture of some raw ground beef from the Wikipedia ground beef article so that you can see for yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically it is beef that has been run through a meat grinder, great for making taco meat, hamburgers, and the like.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/145/Covar", "score": 22}}, {"sents": [{"text": "Yes, it is the same as minced beef.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "American versus English english.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 19}}, {"sents": [{"text": "I've been trying to do a little research on this this, and I know that \"ground beef\" and \"minced beef\" are functionally similar, but I'm trying to verify that they're actually", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the same thing (as \"mincing\" and \"grinding\" are different processes.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As they're produced from a different processes, it's possible that there might be some slight differences between the two (minor variations in texture).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And of course, there's coarse grind vs. fine grind, and occassionally you can get a really coarse 'chili grind'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never lived in the UK, so I don't know how much variation there is in the size of minced beef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, for good quality ground meat, you need to keep the fats very cold so they don't melt; it's possible that that minced meat doesn't have as much friction involved, making this less likely, but I can't be certain", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's the case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(can someone from the UK weigh in on this?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And we can also throw in the term \"hamburger meat\" which is ground beef with extra fat trimmings, as well as \"meatloaf mix\" which is typically a blend of either beef and pork, or beef, pork and veal, and \"mincemeat\" which is a combination of meat, fruit and alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 6}}, {"sents": [{"text": "When i've seen ground meat on american cooking programmes,the meat is a lot finer than how UK mince meat ends up after browning in a pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Mince meat is slightly chunkier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11177/Ziek", "score": 3}}, {"sents": [{"text": "You can also get most specialty meat cutters to grind any cut of meat for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most ground beef you buy in the supermarket will be made from lower quality cuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you grind a higher quality cut you'll have the most amazing hamburgers ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never have time to cook a whole chuck roast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I end up having most of those larger cuts put into the ground beef when I purchase part of a cow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now that is a tasty burger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/852/Will Shaver", "score": 2}}, {"sents": [{"text": "My hubby", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's a chef & he says that ground meat is similar to sausage meat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In other words it is a kind of mince that is less chunky or finely ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you massage your mince beef it turns into ground beef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope that helps x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21575/Amanda", "score": 0}}, {"sents": [{"text": "When you use the old fashioned mincing machine the Americans call it a grinder ,we call it a mincer ,so it must have been exactly the same in the olden days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Different qualities of mince in England contain different amounts of fat .the best quality hardly any fat!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42069/Gino Mondino", "score": 0}}, {"sents": [{"text": "Just for reference, the official U.S. spec from 7 CFR \u00a7 319.15 (a) Chopped beef, ground beef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cChopped Beef\u201d or \u201cGround Beef\u201d shall consist of chopped fresh and/or frozen beef with or without seasoning and without the addition of beef fat as such, shall not contain more than 30 percent fat, and shall not contain added water, phosphates, binders, or extenders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When beef cheek meat (trimmed beef cheeks) is used in the preparation of chopped or ground beef, the amount of such cheek meat shall be limited to 25 percent; and if in excess of natural proportions, its presence shall be declared on the label, in the ingredient statement required by \u00a7317.2 of this subchapter, if any, and otherwise contiguous to the name of the product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was pleased that the spec forbid \" added water, phosphates, binders, or extenders \" and toying around too much with the fat content. Compare that to the gruesome Fabricated Steak further down on the page.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21367/Paulb", "score": 0}}], "question": {"question": "I keep hearing about Ground Beef, but I'm from Australia and I've never actually seen it before.  Is it the same thing as Minced Beef? Or different? Is Minced beef an acceptible substitute if they're not the same thing?", "title": "What is ground beef?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><beef><language>", "link": "cooking.stackexchange.com/questions/2215", "author": "cooking.stackexchange.com/users/1098/Mark Henderson"}, "example_id": "42_8", "summaries": [["Ground beef has been passed through a grinder to be used in taco meat, burgers etc., and is the same as minced beef. US ground beef is often a lot finer than minced beef available in the UK.", "Essentially they are the same thing. There is a slight difference in the grinding of the two. Ground meat in the US is ground more finely than the UK's minced meat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Ground beef and minced beef are the same thing.", "Ground meat in America is much finer than the minced meat in the UK."]]}
{"answers": [{"sents": [{"text": "I suggest to measure by weight as you'll never go wrong.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Otherwise, I use your second method which is to scoop then use a knifed to rid of excess flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flour is so fluffy and needs to be compacted (somewhat) to get a true cup, therefore measuring by weight always guarantees the same amount of flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 15}}, {"sents": [{"text": "The real answer is that it depends on the measurement methodology used by the person who wrote the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have one book that actually calls for measuring by scooping with the measuring cup and scraping it with the side of the bag, which is how the average person tends to measure flour, and results in about 30% more flour by weight per cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "King Arthur flour (and most other recipe sources) use the \"sprinkle the flour into the measuring cup with a spoon and then level with a knife\" which most closely simulates measuring sifted flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method will generally be appropriate when using professional recipes, unless the cookbook calls for another method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These recipes generally do not want compacted flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are compacting your flour you are almost certain to be using too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many instructional style cookbooks will lay out their measuring methodology at the beginning of the baking section (or the beginning of the book if it is a baking book).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But since every methodology and every individual's use of that methodology comes out with a different weight per cup, working by weight really is your best bet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1137/Rebecca", "score": 13}}, {"sents": [{"text": "For bread recipes, measuring by weight is the only way to go.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(And yes that means that almost all bread recipes printed need to be converted by guesswork, because you have no 100% certain way to know what the author really experienced.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Pro\" bread bakers express recipes with formulas using percentages based on the weight of the flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flour weight is always 100% implicitly, and then other ingredients are smaller percentages of that (like 0.8% instant yeast, 1.5% salt, 60% water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/557/Pointy", "score": 5}}, {"sents": [{"text": "Weight is the preferred measurement method for baking as the ratios have to be rather precise and volume is affected by settling, humidity, and storage methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Michael Ruhlman's Ratio is a good reference for how the proportions should work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/948/ant", "score": 5}}, {"sents": [{"text": "I was taught to sift then measure, and to scrape the excess off with a knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frankly, I'll measure then sift.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only exception is Brown Sugar, which is usually lightly compacted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 2}}, {"sents": [{"text": "As others have said, you're essentially screwed if you're using volume to measure flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For reference: a cup of flour is between four and five oz (up to a 25% swing, depending on measurement and flour type).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A sifted cup of flour is usually quite close to 4 oz; this is the major reason that you are told to sift flour when baking -- for precision.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, weight is also not perfect, since humidity can affect the weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, it's FAR more consistent than volume measurements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually trial convert a recipe at something like 4.5 oz per cup and adjust from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 2}}], "question": {"question": "When you are measuring out your flour, sugar, etc with the measuring cups, is it better to   scoop and then shake the cup to get a leveled cup, or  scoop and then use a knife to scrape off the excess.    I have been using the first method but will it make a difference?", "title": "Cup measurements: shake or scrape?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><flour><measurements>", "link": "cooking.stackexchange.com/questions/2321", "author": "cooking.stackexchange.com/users/689/zachary"}, "example_id": "42_9", "summaries": [["Measuring by weight is more accurate, which is important for bread recipes.", "It is better to weigh flour than to measure it in cups."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is better to weigh flour than to measure it in cups."]]}
{"answers": [{"sents": [{"text": "Butter is at most 82% oil and the rest is water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, you're going to need to add more butter for the same amount of oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Besides, you need to adjust the liquid content accordingly since you are going to have more water than you planned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are going to use the same amount of oil, then it will not make any difference other than the taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure they are of same state (i.e. melted butter instead of vegetable oil or vice versa)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/207/Recep", "score": 13}}, {"sents": [{"text": "If you're making something like muffins, then in my experience the water content is a non-issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, there's some water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But muffin batter has such a broad range of tolerance that as long as you're basically familiar with the target consistency it'll be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, the amount of oil or butter that goes into a batch of muffins is not really enough to impart much butter flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/557/Pointy", "score": 12}}, {"sents": [{"text": "You'd be better off using clarified butter than melted butter, as butter is about 15% water, and could affect the texture if not compensated for properly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "If I am substituting butter for oil, I like to do a mixture of 1/2 butter and half shortening, this allows the richness of the butter as well as keeping the consistency of the recipe.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I also add clear butter extract (flavoring) to the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use about 1/2 tsp butter extract per 1/2c of shortening and cream the butter/shortening mixture with eggs, sugar and vanilla first before I add any other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also substitute shortening for butter sometimes, only I also add 1tbs of water per 1/2c shortening along with the extract.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40286/Melissa Burgess", "score": 2}}, {"sents": [{"text": "two options spring to mind:1) consider either adding butter flavoring (I have only seen the imitation version int eh extract flavoring options at the stores) 2) or just adding a little butter to the batter (substituting part or even just throwing in the leftovers of a stick)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19130/jenny", "score": 1}}], "question": {"question": "When a recipe (like for muffins) calls for vegetable oil, does it matter if I substitute the oil for butter because I want that buttery taste in the muffins?  Do I need to compensate for the difference by adding/subtracting the amount of butter added?", "title": "Substituting butter for oil: Does it matter for baked goods?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions><oil><butter>", "link": "cooking.stackexchange.com/questions/2323", "author": "cooking.stackexchange.com/users/689/zachary"}, "example_id": "42_10", "summaries": [["Butter is over 15% water, so you should add more butter, clarified butter or a mixture of butter and shortening to ensure a similar consistancy.", "Use a mixture of butter and shortening or butter with a little liquid."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You will need to add more butter than oil to compensate for the difference in liquid.", "You can do a mixture of butter and shortening to keep the same consistency."]]}
{"answers": [{"sents": [{"text": "If you're adding inordinate amounts of herbs with no effect, then that sounds to me like a problem with the herbs themselves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're using dried herbs, they could just be too old.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To me, dried basil and oregano and marjoram just never taste like much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh, however, they're quite strong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tarragon, chervil, and dill, on the other hand, do \"work\" in dried form, and in fact you have to be careful with tarragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess I'd put rosemary in that category too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but thanks to some out-of-control plants I've got more fresh rosemary than I could ever possibly use cooking for an army.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/557/Pointy", "score": 7}}, {"sents": [{"text": "For tender herbs, keep them fresh, use them at the last minute and use plenty of them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For the woodier herbs like Rosemary, you can use them at the start of the cooking process but you will probably need to be more restrained with the quantities.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/126/Ian Turner", "score": 4}}, {"sents": [{"text": "For non-leafy herbs, you might try toasting them a little first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some herbs (looking at you paprika), don't taste like anything if they're not toasted a little first.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 3}}, {"sents": [{"text": "as mentioned if theyre old, then they wont have much flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as hard as it seems throw them out every so many months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i find the best technique in cooking for getting the most out of dried herbs is to use them at the start.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "since almost everything i cook begins with a base of heating olive oil, then adding fresh [minced/diced/grated/pasted] garlic, and then adding 1/2-1 onion i typically add dried herbs at the point where the onion is half softened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this keeps the scent there so i can continue to add them as needed to balance out their lack of flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of course this doesnt work with every recipe but it will help for many. more important than that, when you add dried herbs crush them in your hands as you are doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 2}}, {"sents": [{"text": "I have generally found that herbs (i.e. dried bits of leaves, such as oregano or thyme) impart their flavour best into a water-based solution.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Hence I tend to use them in sauces and casseroles based on something like tomatoes, or things that have water in them anyway, like a casserole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also find that a little acid, lemon juice or balsamic are my favourites, helps bring out the herbs' flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, spices (ground powders of seeds and roots and such, like paprika or nutmeg or cumin) release flavour best into fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, when I'm making a tomato sauce for my pasta, I add the nutmeg to the sauteeing onions at the start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only add the oregano near the end, after the tomatoes are in and releasing their juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 2}}, {"sents": [{"text": "The best way I'd say to learn with herbs is to isolate them - only use one at a time to get an idea of the different notes that they can add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also try to add them at different points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, parsley is only added at the end where rosemary tends to work well added near the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly some herbs work better when boiled with other ingredients where others are more suitable for frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trial and error is the best way to really get a handle on how to add them properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, on the whole dried herbs are a waste of time with a few exceptions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dried oregano or tarragon are OK for example - although different in taste to the fresh ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use fresh ones if you can ideally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/632/Treblekicker", "score": 0}}], "question": {"question": "I am a strictly amateur cook.  Most of my output is OK, certainly edible, but I seem to lack the ability to impart flavour through herbs.  I can throw in an inordinate amount, but still no flavour (not even an overpowering one).  Yet, I have a simple recipe for a vegetable stew in which the listed seasoning mix works beautifully.  Do you have a guide for the best way to deal with herbs ?", "title": "Is there a secret to flavouring with herbs", "forum": "cooking.stackexchange.com", "question_tags": "<herbs><seasoning>", "link": "cooking.stackexchange.com/questions/2370", "author": "cooking.stackexchange.com/users/1159/itj"}, "example_id": "42_11", "summaries": [["If you are using dried herbs, they may be too old and could have lost their flavour. Use fresh tender herbs later in the cooking process, but woodier and dried herbs early on. Some herbs like paprika are bland if not toasted first.", "Remember that dried herbs lose their flavour over time. Fresh herbs should be added at the last minute whereas dried herbs can be added at the start of cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Dried herbs use their flavour after a while.", "Fresh herbs should be added at the last minute.", "Dried herbs should be added at the start of cooking. They can also be toastedor used in liquid sauces to best effect."]]}
{"answers": [{"sents": [{"text": "Low and slow is the only way to go, I'm afraid.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can add some broth and simmer them down (as opposed to just cooking them in oil) but make sure you add little enough that it will all evaporate...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Don't want to be pouring off flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 19}}, {"sents": [{"text": "In addition to what everyone else has said, you may want to add some salt as the onions caramelize.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The salt will help draw out the sugars, and allow them to caramelize more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some techniques I've seen also suggest a little sugar to help the caramelizing process...", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "but personally I think that's cheating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's up to you though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/260/Nick", "score": 15}}, {"sents": [{"text": "I think you've answered your own question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Low & slow, with constant stiring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To hot & fast will burn the sugars you are attempting to bring out of the onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't believe there are alternatives to doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But maybe someone will correct me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20/Tree77", "score": 6}}, {"sents": [{"text": "In a very low effort way you can do it with a crock pot .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put in 2-4oz of butter depening on crock pot size and as many onions as the crock pot will hold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set it on low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Come back", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "8 hrs later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2045/Laura Thomas", "score": 5}}, {"sents": [{"text": "I generally use butter, EarthBalance, or extra virgin olive oil, and lots of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm in a rush I will sometimes turn the heat up a little, but the that nearly always causes an inconsistent or lower quality result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also I find it helpful to separate them onions early in the process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally we slice them into rings before cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I separate the disks as I place them in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that while this increases the space they require for cooking, it greatly improves the quality of the results (again supports even cooking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/161/acrosman", "score": 3}}, {"sents": [{"text": "Take a warm pan, add oil, add onions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The higher the temperature of the pan, to about medium levels, the more frequently the onions need to be stirred in order to not burn them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lower temperatures take longer to produce the caramelization but mostly give a more uniform result, as one can keep the onions on the heat longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to find out what heat works best for you by experimenting a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also different oils make for different flavors, I prefer x virgin olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 2}}], "question": {"question": "Often recipes ask for caramelised onions.  What are some good techniques for cooking them this way, as it seems to take a while, and often even if they are on a low heat they can brown a bit too much if they are not stirred continually.", "title": "How to caramelise onions?", "forum": "cooking.stackexchange.com", "question_tags": "<onions><caramelization>", "link": "cooking.stackexchange.com/questions/2391", "author": "cooking.stackexchange.com/users/210/Sam Holder"}, "example_id": "42_12", "summaries": [["You need to cook them low and slow with constant stirring, but may want to add a little broth (enough to evaporate) and some salt in addition to the oil.", "To caramelise onions they need to be cooked slowly over a low heat. Try add a little broth to stop them drying out."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Onions should be cooked slowly on a low heat with constant stirring.", "You can add some broth to stop them drying out during cooking. You can also add a bit of salt to draw out the moisture."]]}
{"answers": [{"sents": [{"text": "I feel your pain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If only I liked summer squash better...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You definitely can freeze squash -- thick slice it, blanch it in salty water briefly until almost tender, transfer to an ice bath until it's chilled, bag it, and put in the freezer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Later, thaw and use with recipes that don't require ultra-crisp squash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/982/Peter V", "score": 5}}, {"sents": [{"text": "I blanch it, run it under cold water or put into ice water to stop any further cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I pat dry and store individual portions in the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love to make fritters with them and this makes it easy to do, not to mention it is a great way to save the wonderful flavors of summer squash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this is helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SORRY", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I see somebody else already answered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, now you know at least two of us agree that squash can be frozen. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1229/kiamlaluno", "score": 5}}, {"sents": [{"text": "If you have recipes that take shredded squash (or zucchini while you're at it), you can shred the squash and then place it in a freezer bag and then into the freezer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This works really well for zucchini", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's bound for bread, but squash for some soups, bread, or similar uses would work as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/161/acrosman", "score": 2}}, {"sents": [{"text": "Have you tried Squash/Pumpkin Ravioli?The filling is very easy to make (Squash, egg, nutmeg, cinnamon, Cream)and freezes very well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 2}}, {"sents": [{"text": "I slice it and cook 10 min in a little olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes I add peppers,onions,eggplant,or tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freeze in bags and pop into recipes such as sauces,soups, or stews.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The squash actually has a bit of crunch to it doing it this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7414/Debbie", "score": 1}}, {"sents": [{"text": "I just made refrigerator pickles out of a couple.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Treat it just like you do cucumbers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4535/baka", "score": 1}}], "question": {"question": "My CSA delivers me a lot of summer squash, more than I can actually find the time to cook in a week. Can I freeze the remainder in some way? Is there a quick recipe I should be making that stores well? I'm not thinking primarily of meals here -- if I had the time to cook dinners more regularly I wouldn't be overwhelmed -- but of things I can store for a while.", "title": "How should I use extra summer squash?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><vegetables><culinary-uses><squash>", "link": "cooking.stackexchange.com/questions/2439", "author": "cooking.stackexchange.com/users/986/Dennis"}, "example_id": "42_13", "summaries": [["Squash can be sliced, blanched quickly in salt water until almost tender, placed in an ice bath until chilled and then frozen. Squash and zucchini can also be frozen shredded ready for some recipes, or squash can be used in squash/pumpkin ravioli.It can also be pickled to preserve it.", "Summer squash can be sliced and frozen or pickled."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Summer squash can be sliced or shredded and frozen. You can also make a ravioli filling and freeze that to use later.", "They can be pickled and kept in the fridge."]]}
{"answers": [{"sents": [{"text": "A pizza stone can help an older or cheaper oven hold temperature as it will retain heat because of its mass, releasing it when the thermostat turns off the coil and reducing the variability in oven temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, keep your pizza stone in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/990/Mike Yockey", "score": 14}}, {"sents": [{"text": "Baking bread, pita, crusty French, crusty Italian, etc. Was in a wonderful restaurant in Shanghai where they brought out very hot stones on wooden trays with holders for food on the side which (in my instance) held the largest shrimp I've ever seen and a large assortment of vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We cooked the food on the hot stone and had a great old time, what fun! Ended up with only minor burns:)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are probably a lot of other uses depending on how porous the stone is; if it is granite or something like that, use it for broiling steak after the stone is hot; wouldn't have to flip the steak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let your mind wander...not too far though; soup, I'm pretty sure, wouldn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 10}}, {"sents": [{"text": "I use mine as a heat shield in my grill to create indirect heat for slow smoked BBQ.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I also use it to cook pizza on my grill, but that's not really a different use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/332/Fanzoo", "score": 9}}, {"sents": [{"text": "Ours is good for cookies.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/267/fryguybob", "score": 5}}, {"sents": [{"text": "Heston Blumenthal took all of the racks out of his oven and placed the stone in vertically against the side of the oven and used it as a makeshift tandoor oven to cook naan bread in it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14601/Brendan", "score": 1}}], "question": {"question": "I recently acquired a pizza stone to use for baking bread. Other than pizza and bread, are there other uses for it in the kitchen?", "title": "What are other uses for a pizza stone?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><pizza-stone>", "link": "cooking.stackexchange.com/questions/2502", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "42_14", "summaries": [["A pizza stone stores a lot of heat and can help an older or cheaper oven retain heat and maintain an even temperature. It can also be used to make a makeshift tandoor oven or as a heat shield on a grill for slow smoked BBQ.", "A pizza stone can be left in the oven to improve heat retention of an old oven. You can also use it on a barbecue and for baking cookies."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A pizza stone will also work as a thermal mass to retain the temperature of the oven. You can also use it as a makeshift tandoor overn for naan bread.", "Use it on a barbecue as a heat shield.", "It is good for baking cookies."]]}
{"answers": [{"sents": [{"text": "The salt adds flavor, but it also helps reduce the gelation of the starch in the pasta.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The starch in food is the form of microscopic grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When these grains come into contact with water, they will trap some of it (think cornstarch in cold water), but when the water is hot they swell up like balloons and merge with each other, and you have starch gelation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing you may want to add to the pasta water is some acid (lemon or cream of tartar).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tap water in most cities is made alkaline, which increases the starch loss from the pasta to the water, making the pasta stickier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 158}}, {"sents": [{"text": "It means that the pasta is seasoned as it is cooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To see if this matters to you, cook up some pasta in plain water and then some in salted water and see if you can taste the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 25}}, {"sents": [{"text": "The addition of salt has at least 2 things going for it: It does help keep the pasta from cooking into water, thus improving texture (less sticky/gummy).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When less of the starch and protein is leached out of the pasta, it will foam less as well!(Perform the 2 batch test, side by side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The salted water will foam less, and it will be less murky when the cooking is done)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does improve the flavour (at least for most of us).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just don't go crazy with the salt, and you'll be fine!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, you can omit the salt, and you can acidify the water, but neither will produce a finished product that I'd care to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23710/Lonnie Moore", "score": 8}}, {"sents": [{"text": "Personally, I add salt to water to reduce the bubbling while the water is boiling and allows me to walk away from the pot for a minute.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I hate it when the pot bubbles over and some water falls over the sides of the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Something about the salt changes the waters ability to create bubbles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is just my observation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1553/djangofan", "score": 2}}, {"sents": [{"text": "As has been mentioned, whether you add salt or not it is for taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt will decrease the amount of time to boil, but only if used in significant quantity.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "80% water 20% salt will only increase the boiling point of the water 4 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same volume of straight water will take longer to boil for the simple fact there is more water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pasta sticking is in large part due to the water itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most tap water is leans to the alkaline side of the chart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding some vinegar or lemon juice to water to raise its acidity will keep the pasta from sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How much?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll have to experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22700/user22700", "score": 2}}, {"sents": [{"text": "I have found that adding salt to pasta water helps the pasta hold the water when it comes in contact with the salt in the sauce.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "When the pasta was not cooked in salted water it weeps when sauce is served on top of undressed pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dont know why?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just an observation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33529/josh p", "score": 1}}], "question": {"question": "What is the effect of adding salt to the water when cooking pasta?", "title": "Why add salt to the water when cooking pasta?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta><food-science><salt><boiling>", "link": "cooking.stackexchange.com/questions/2574", "author": "cooking.stackexchange.com/users/686/bryn"}, "example_id": "42_16", "summaries": [["Salt adds flavour, but in sufficient quantities also shortens boiling time and reduces bubbling. It also reduces the gelation of the starch and helps the pasta hold the water when in contact with the sauce.", "In large amounts, salt will speed up cooking time. It will also season the pasta as it cooks."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Salt will season the pasta as it cooks and reduce the gelation of the starch.", "Salt reduces the bubbling of the water.", "In large amounts, salt will speed up cooking time.", "Salt helps the pasta to hold it's shape in the sauce."]]}
{"answers": [{"sents": [{"text": "It is just the root of the coriander plant.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Certainly at least here (UK) you can buy living coriander plants in the supermarket; you could pull one out of the pot and use the root from that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently you can also subsitute 2 stems of coriander for every piece of root called for in the recipe, but I've never tried this.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/197/Vicky", "score": 8}}, {"sents": [{"text": "In the USA, Coriander is referred to Cilantro, when used in context of herb/green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Possible sources (to purchase Cilantro aka Coriander with root): vendors at some farmer's markets", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this is where I get mine)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"South East Asian\" or \"Latin American\" grocery stores \"Indian\" Grocery stores", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/470/joyjit", "score": 8}}, {"sents": [{"text": "If it's not carried in a local Asian market (and they won't order it) then try asking at a local Thai or Asian restaurant.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If they're using it they might very likely be willing to sell to you or order from their supplier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 5}}, {"sents": [{"text": "The following is a quote from the Blue Dragon website , I hope it helps:-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coriander roots are notoriously difficult to come by (even in well stocked Oriental supermarkets), as in the UK coriander is sold rootless.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This isn't much good for budding Thai cooks!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get the same intense coriander flavour you would get from one root, use ten stems stripped of the leaves and pound to a paste in a paste and mortar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use in the same way as you would have done with the root.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "N.B.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many supermarkets in the UK stock live coriander plants growing in small pots but as previously observed the roots are to small to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34186/Martindp2", "score": 3}}, {"sents": [{"text": "\"Cilantro\" is actually a stage of growth of the Coriander plant; it is when the leaves are broad and light green, prior to flowering (aka Bolting).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the plant has flowered the taste becomes increasingly bitter and should not be used in recipes calling for coriander.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would second the suggestion to buy a live plant and simply take the root.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also been told that you can use the stems as a substitute but haven't tried it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/552/Gerbil", "score": 2}}, {"sents": [{"text": "The only place I have seen coriander roots thick enough to be used in cooking is in Thailand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The coriander we find in Europe has roots so thin you can't use them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The roots are much more fragrant than the leaves and yield much better flavouring results when used for cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16844/Adeline", "score": 2}}, {"sents": [{"text": "According to Thai Supermarket Online - http://importfood.com/ - 'A fine quality coriander seed can been used in various curry pastes and other condiment recipes as an excellent substitute for corriander root'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8747/Boonnoon", "score": 1}}, {"sents": [{"text": "The best way of getting coriander root is to grow your own coriander on a sunny windowsill; don't bother trying to use it for your cooking as it'll go from scrawny and unable to offer up any leaves, to suddenly it's bolted if you turn your back.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just leave it, you'll then get seeds that you can dry and great roots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've grown the Calypso variety from seed, because it claimed to not bolt (didn't have any luck with that), and got really good sized roots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You do need to leave it to really get good and beefy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also need to take ages to clean them as the compost gets into every nook and cranny, but if you're wanting coriander root it's worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I personally just froze it afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83378/Talitha Brown", "score": 1}}, {"sents": [{"text": "Traditional Thailand we use coriander root as a flavoring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use stems and some leaves for substitute or you can use MSG.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24488/Mayura", "score": 0}}], "question": {"question": "I mentioned the book Thai Food in an answer to another question. This reminded me of one of my longest running quandaries with it. Many of the recipes mention \u201ccoriander root\u201d. I am aware of being able to buy the seeds (whole or ground) or the leaves, but I have never seen for sale anything calling itself coriander root.  Has anyone managed to source this, or am I missing something obvious?", "title": "What is coriander root and where can you get it?", "forum": "cooking.stackexchange.com", "question_tags": "<herbs><shopping><thai-cuisine>", "link": "cooking.stackexchange.com/questions/2610", "author": "cooking.stackexchange.com/users/1230/Jeremy French"}, "example_id": "42_18", "summaries": [["Coriander is usually sold without the root in UK supermarkets, but it may be available in Oriental supermarkets or at a local Thai or Asian restaurant. You could grow it yourself or use stalks, but more stalks will be needed as their flavour is not as strong.", "Coriander root is very difficult to buy. You can either grow your own or substitute it will a larger amount of stems and leaves."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is very difficult to buy coriander root. The best way is to grow your own plant and then use the root.", "Instead of coriander root, you can use 10 stems and some leaves."]]}
{"answers": [{"sents": [{"text": "What do you mean by hold up well?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Structurally?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carrots and peas are rather common in a traditional chicken pot pie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cauliflower is probably way too delicate to hold up well, also it's too mildly flavored to serve as a primary flavor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would suggest trying some heartier root vegetables or starches.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Potatoes, squash, zucchini are some good possibilities.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'd also add some onion and celery for a better flavor punch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 7}}, {"sents": [{"text": "If you'd like to make something with cauliflower and/or broccoli, try this:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "trim and wash the florets (keep the stems for something else if you like).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blanch them in boiling salted water for 3 or 4 minutes (a little longer maybe for cauliflower).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain them and dump them into some cold water, then drain them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now (or before now): get a heavy roasting pan (like a big earthenware or cast iron lasagna pan, or something like that - the heavier the better) hot in a 375 degree (F) oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That should take about 15 or 20 minutes - we want it hot .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pull it out of the oven carefully, and then add some oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spread the oil around with a silicone brush or by tilting the pan (carefully please; don't burn yourself and sue me) and then add the drained broccoli/cauliflower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sort-of toss those around", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if you've got some spray olive oil, you can squirt them with that) and then add kosher/sea salt and black pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roast those in the oven for about 20 minutes, possibly tossing them around halfway through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now what you've got is the best tasting cauliflower/broccoli in the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add those roasted florettes to a quiche or to a pot pie or to anything like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add thusly roasted cauliflower to Indian \"dal\" preparations and it's awesome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's another tip: if you want to add cubed potatoes but you don't want them to turn to mush, try this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cube the raw potatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get some water warming on the stove, but when it's still just warm (less than 130 degrees F) add the potatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep the fire on, but monitor the temperature very carefully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the water gets up to 138 degrees F, drop the fire a lot and try to keep it at that temperature for about 10 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, raise the fire and let the potatoes boil as you normally would.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That trick will allow a natural enzyme in the potatoes to \"firm up\" the starch, and they'll end up cooked but not mushy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then add them to your pot pie with the confidence that they'll more-or-less hold together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Beets do this kind-of automatically; it's really hard to cook a beet until it's mush.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/557/Pointy", "score": 7}}, {"sents": [{"text": "The flavor balance in a traditional pot pie going to be hard to replicate using just vegtables but the inclusion of mushrooms to add some meatiness and adding some tofu to the base along with enough starches to thicken up the base should do it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Corn, rutabagas, carrots and garlic should be added to hobodave's list of vegtables that will remain reconizable after cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/446/sarge_smith", "score": 6}}, {"sents": [{"text": "I'm assuming you're talking about flavour here - in which case I'd fry up some leeks/onions, garlic and mushrooms in butter and put them in a white sauce, which should give a nice savoury base for whatever other vegies you fancy putting in.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/227/Aant", "score": 2}}, {"sents": [{"text": "A traditional answer: Carrots & peas are a good start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider pot pie filling a thick veggie soup.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "You can also include other things you'd find in frozen \"soup veggie\" mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had one with diced sweet potatoes too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I'd do carrots, peas, corn, lima beans, tiny diced potatoes, green beans, onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Think color, texture, flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't go for green leafies, brocolli or cauliflower (too many sulfur compounds when slow cooked).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What's as important as veggie selection though is cooking & sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dice onion & mince garlic, brown in butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add veggie stock and bring to simmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add (optionally pre-steamed) diced carrots, potatoes & other longer cooking veg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once more tender, add quicker cooking veg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would add Campbell's cream of celery as a base, it will thin with veggie stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season with salt, pepper, and cayenne pepper - maybe bay leaf or other soup spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't bother putting it in a pie shell until you are happy with the flavor & texture.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Do not rely on pie baking to cook filling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I made a pie which contained shallots, button mushrooms, chestnut mushrooms and whole chestnuts.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I sauteed the shallots whole along with the mushrooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I added a goodly amount of red wine, some bay leaves plus some rosemary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I simmered it for a while to reduce, then added the chestnuts, then seasoned further.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Into a casserole dish, then covered with pastry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After cooking, all the filling ingredients had held their shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6618/Nicholas", "score": 1}}, {"sents": [{"text": "My wife and I have been making the vegetable pot pie with dill-Havarti sauce from the Moosewood Restaurant Celebrates cookbook for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only modifications that we make are to leave out the celery and green beans and add in some peas and asparagus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've even successfully made a vegan version by making our own dill Havarti cashew cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8269/edsobo", "score": 1}}], "question": {"question": "I am trying to make a vegetarian pot pie, but so far I was not successful. I tried with carrots, peas, and cauliflower, but the pot pie was not that good.", "title": "What vegetables hold up well for making vegetarian pot pie?", "forum": "cooking.stackexchange.com", "question_tags": "<pie><vegetarian><puff-pastry><pot-pie>", "link": "cooking.stackexchange.com/questions/2871", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "42_20", "summaries": [["Cauliflower is probably too delicate and mild in flavour, so try heartier root vegetables instead. Mushrooms, shallots, garlic, onions and chestnuts can add flavour to the base, and tofu and starches can thicken up the sauce. Treat the filling as a thick soup and add it to the shell only after you are happy with the flavour and texture.", "A vegetable pot pie should use onions and garlis for flavor, mushrooms for the meaty texture and hearty root vegetables."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Avoid using delicate vegetables as they won't hold up in cooking.", "Try using heary root vegetables.", "Mushrooms are a good addition for meatiness.", "Try adding garlic and onions or leeks for flavor.", "Try making a think vegetable soup as the filling. It should be cooked and well seasoned before assembling the pie."]]}
{"answers": [{"sents": [{"text": "The method I use is to leave on high for a few minutes to burn off the worst of the food residue.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then I scrub it with a wire grill brush and , while still warm, I then re-oil with cooking oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are proprietary products you can use and I've seen people using oven cleaner", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I steer well away from those!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/812/rbrayb", "score": 13}}, {"sents": [{"text": "Here's my method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't clean the grill from the previous cooking, just turn it off and leave it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next time you're grilling, turn the heat up to high until the grill smokes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dip a grill brush in a bowl of water and run it along the metal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will steam clean the surfaces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before adding food, take an oiled paper towel and place it on the grill, using the grill brush to grease the grate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do this twice, since the first run usually picks up a lot of residual char.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grill away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One benefit of this method is that you don't have to clean up afterward, and you take advantage of the heating-up of the grill that has to happen anyway, rather than keeping the grill on extra afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 5}}, {"sents": [{"text": "It depends in the quality of the grill and what parts you are looking to clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always take the grill grates, and the peices that go over the burners and power wash them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "they are both high quality, and can take teh beating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other internal parts I wipe down with rags and burn it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/251/mohlsen", "score": 3}}, {"sents": [{"text": "When the grill has cooled completely (after dinner): I take some kitchen paper or some newspaper and clean off as much as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a wire brush with a scraper to brush the grill, and scrape off any bits that are stuck on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I DO NOT re-oil, and the grill stays nice and greasy for the next usage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Before the snow of winter rolls around, I take it all apart, clean the plates with a BBQ cleaning foam and water, and the cover that goes over the burners gets a good scraping, then I wash and clean the frame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way, the grill will last years of good use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1347/krolley", "score": 3}}, {"sents": [{"text": "I bought a plastic box with lid, (suitable for under the bed), and I put the grills and plates of my BBQ in it with a large pitcher of cold tap water and some \"degreaser\" dish soap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then boil a tea kettle of tap water and pour over the top of the cold water and everything in the box (so as not to melt my plastic box) and put the lid on so it will stay hot. in half and hour to 45 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "everything comes right off with the BBQ wire brush and the stainless steel scrubbie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wipe down the inside of the BBQ and put foil on the bottom and put back together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wish there was an easier way,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's the cleanest way for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23734/sig", "score": 3}}, {"sents": [{"text": "As many have said, I like to turn the grill on high, close it, and let it burn off the bulk of the residue; then I use a grill brush to scrub all of the remaining residue and char off; after that I wipe down the grill with oil (usually olive oil).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64/jessecurry", "score": 2}}, {"sents": [{"text": "Like you'd cook any other metal surface you cook on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use the grill to cook off some kinds of debris.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can scrape with a metal scrubby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy abrasive pads and metal brushes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can buy spray grill cleaner, but be sure to clean that off really well before cooking on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/149/bmargulies", "score": 1}}, {"sents": [{"text": "Since there is only my husband and myself, there isn't much meat and/or veggies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, after each use and once we have eaten the grill is cool enough once the dishes from the meal are washed (by hand)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then take both the grill and the burner cover into the kitchen and wash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I see a lot of debris is sitting on the bottom", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then clean it up with paper towels and discard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The grill is easy to clean with this method and we don't have to worry about eating", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "charred whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37795/Marci", "score": 0}}], "question": {"question": "My propane grill needs to be cleaned, how should I go about doing so?", "title": "How should I clean my propane grill?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><cleaning><propane-grill>", "link": "cooking.stackexchange.com/questions/2901", "author": "cooking.stackexchange.com/users/809/ahsteele"}, "example_id": "42_21", "summaries": [["You can leave the closed grill on high for a few minutes to burn off the residue, then use a grill brush or abrasive pad to scrub the residue off before wiping down with water or oil. Removable parts can be taken off and power washed.", "Remove anything you can and wash it separately. Then heat up the grill and let it burn off the food residue. Use a metal brush to scrub down the rest with water."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Turn the grill on high and let it burn off the worst of the food residue. Then take a metal bursh or abrasvie pad and scrub with water.", "Any grills and separate peices can be removed and washed."]]}
{"answers": [{"sents": [{"text": "I've found it freezes quite well", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "\u2014 I simply wash it, chop it roughly, and then freeze it in a small plastic bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/968/codeinthehole", "score": 13}}, {"sents": [{"text": "Use it to make pesto, super easy and you can use the pesto when ever you need cilantro flavor in a dish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You just need a food processor or even a blender, place the herbs inside and blend while slowly pouring oil into the mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I normally make mine two handfuls of herbs to a cup and half of oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you might need to play with the ratio to get a mix that tastes good to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also try to use canola oil instead of olive as I find I don't always want to add those olive flavors to whatever Mexican dish I happen to be cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pesto also freezes great so it's great to bust out duing the winter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/446/sarge_smith", "score": 10}}, {"sents": [{"text": "Anything Thai.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's a particularly fun Thai green curry that you make with fresh Cilantro (though I daresay we call it coriander over here), lots of garlic, some hot green peppers, and about 6 different spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have the recipe on hand, but Google is your friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're making this, add the flesh of a fresh mango, it's incredible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything middle-Eastern.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A taboule salad will do you good service in using up coriander leaves, though it takes spearmint and parsley too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 9}}, {"sents": [{"text": "Cilantro lime rice!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I eat it on burritos, or by itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd link you a recipe, but I haven't made it in a while and can't remember how I do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's basically: Rice Cilantro Lime Juice Salt Cilantro's also interesting in salads (like everything green).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/152/Brendan Long", "score": 7}}, {"sents": [{"text": "Chimichurri sauce:", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Good on chicken, pork, shrimp, beef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually about 3 cups of loosely packed leaves, a combination of cilantro, parsley, and basil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add garlic, 1/4 cup red wine vinegar, 1/2 cup olive oil, salt and pepper to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put it all in a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cilantro is also great in homemade hummus!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use lime juice instead of lemon, add some cayenne pepper if you like it spicy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1769/Jenn", "score": 3}}, {"sents": [{"text": "How about a chutney?", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "As far as Indian food in the US goes, one of the two common chutneys is a green one chock full of cilantro (the other is tamarind).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've only made it once, and I can't remember the recipe, but googling for green chutney, cilantro chutney, or hari chutney results in quite a lot of hits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 2}}, {"sents": [{"text": "Recaito.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It's a sort of chutney/sauce of Hispanic origin that's (more or less)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a paste made from onion, peppers, oil, salt and lots of cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've had it made with some lime in too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's used more as an ingredient (like for making green rice) than as a condiment, but I can vouch for it being kind of nice served over something like a nice hot grilled chicken breast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 2}}, {"sents": [{"text": "Salsas Cilantro is a great ingredient in both red and green salsa.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "While prime canning season is over in most of the northern hemisphere, you may be able to find quality versions of the rest of the ingredients for either fresh or cooked salsa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 2}}, {"sents": [{"text": "Guacamole.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I understand your frustration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like it fresh, but I don't use cilantro in large enough quantities to go through the smallest amount they are sold in at the local grocery store before it rots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I bought a jar of dried cilantro for the occasional times I want it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 1}}, {"sents": [{"text": "You could try putting some clean, dry cilantro in a sealed container of oil, and letting it rest for a few weeks before straining.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not sure about the shelf-life, but it's a great way to capture the flavor of an herb/spice to use for later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 1}}, {"sents": [{"text": "It's a great additive to a cous-cous salad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 1}}, {"sents": [{"text": "Umm... what isn't a good use for fresh cilantro?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Anything Mexican, anything Asian, or soups might be a good start.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My wife always uses it in her 'taco cassarole', stir-fry, and in black bean soup, for some examples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But just give it a try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as the dish isn't overly sweet, you can hardly go wrong with cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1386/Eric Wilson", "score": 0}}, {"sents": [{"text": "I just made a macaroni salad and had some left over cilantro that I added it to and my family loved it!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18203/Bryanne", "score": 0}}], "question": {"question": "I have a few recipes I like to make which call for fresh cilantro, but when I buy it at the store it's usually in large bunches and I have a ton left over.  What's a good use for the leftovers?", "title": "What is a good use for lots of fresh cilantro?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><herbs><cilantro>", "link": "cooking.stackexchange.com/questions/3142", "author": "cooking.stackexchange.com/users/921/Nick Meyer"}, "example_id": "42_25", "summaries": [["Cilantro can be used in many ingredients, including together with rice and cous-cous or in Thai food. It can also be made into pesto and used in any dish requiring cilantro flavour. Cilantro also freezes well, or can be stored in a sealed container of oil.", "Cilantro is a good addition to almost any dish. You can also try freezing it and using it in sauces and salsas."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can basically use in most dishes. It works especially well in pesto, any Thai recipes and with rice and couscous.", "It freezes well or you could try conserving it in oil in the fridge.", "Use it for sauces, chutneys, salsas and guacamole."]]}
{"answers": [{"sents": [{"text": "As a corollary to the excellent advice from Aaronut, there is an important rule of thumb when selecting a wine to cook with: If you wouldn't drink it, don't cook with it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/178/Tim Sullivan", "score": 19}}, {"sents": [{"text": "It absolutely does matter, as all of the different varietals have their own very distinctive tastes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, there's not really any \"correct\" wine to use when you see a recipe requesting it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably the most common ones (where I'm from) are Cabernet Sauvignon for red and Chardonnay for white, but those are definitely not the only kinds you can use, and it depends entirely on the recipe and your personal preferences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's going into a strong/spicy sauce where the taste of the wine will be overshadowed by the other ingredients anyway, then I'll often use any inexpensive wine I have lying around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if it's something like a wine sauce, or a reduction, then you should essentially treat it as a wine pairing; look up what varietal pairs well with the food you're making and use that in your sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 12}}, {"sents": [{"text": "I tend to disagree a little bit on this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking removes almost all of the subtlety from a wine, especially long cooking like in a reduction-based sauce.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'd like to see a double-blind taste of several reduced red varietals to see if you could tell much of a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 12}}, {"sents": [{"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wouldn't drink it, don't cook with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever it tastes like out of the bottle, it will add that to the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook with a wine you might pair with the dish (light wines for seafood, chicken; heavier wines for meats and stews).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use a fruity wine unless you want your dish to have some fruit notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use a very dry wine if you're making a sweeter dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 5}}, {"sents": [{"text": "Avoid excessive oakiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, find a decent, cheap somewhat drinkable blend (one white, one red), and buy a couple 1.5 litre bottles of each.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "and keep them on hand for cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm wiki-ing this answer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so feel free to add any brands you've found good for this purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 1}}, {"sents": [{"text": "Yes, use wine that you would happily drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there's usually no need to empty a bottle of fine Barolo, or Gevrey Chambertin, into the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good young red wine is usually good enough and all the wines you use should be bought for drinking, rather than for cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What wine colour you use should tip you off about the wine colour to serve with it, so helpfully you have whats left in the bottle after culinary use, to drink while cooking or afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21235/Bill Simpson", "score": 0}}, {"sents": [{"text": "I am not a wine connoisseur.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I actively dislike most red wines; I'm not a fan of tannins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if a recipe calls for red wine as an important ingredient (Beef Bourguignon, for example), I simply won't make the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes though, like in a risotto or a Chinese sauce, a bit of wine is a lovely touch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauvignon Blanc is a common white wine for cooking, but unless I use the whole bottle in the recipe, I end up throwing most of it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even vacuum sealed, non-fortified wines have a short life-span once opened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I keep two fortified wines in my fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They serve me well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I never find the need to buy any wines other than Dry Sherry and Dry Vermouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a recipe called for it, I might buy a Marsala.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the fridge, fortified wines like these last for months after being opened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For what it's worth, Gallo topped America's Test Kitchen taste testing of Dry Vermouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 0}}], "question": {"question": "In other words does it make a difference in the event that a recipe calls for a Red wine you use a Merlot, Cabernet, Shiraz ect..?", "title": "When a recipe calls for Wine, does it make a difference what wine to use?", "forum": "cooking.stackexchange.com", "question_tags": "<wine>", "link": "cooking.stackexchange.com/questions/3185", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "42_26", "summaries": [["Select a wine that is relatively cheap but one you would be happy to drink. Cooking removes subtlety from a wine, but the variety of wine does matter and should be selected based on your own tastes.", "While cooking a wine removes a lot of its flavours, you should choose a wine that it good enough to drink."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Only cook with a wine that you would drink. Different wines will give different taste profiles. ", "Cooking a wine removes a lot of the flavour so it doesn't really matter which wine you choose."]]}
{"answers": [{"sents": [{"text": "First, a couple of notes on cooking with lavender: -The leaves as well as the flower blossoms are edible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "-If", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you don't grow it yourself, make sure that you only use lavender that has been produced for culinary usage (often found in bulk form at health food stores).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it isn't sold in a food store, don't use it (such as that in craft stores).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-A little goes a long way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too much", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and your mouth will taste like it was washed out with soap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now for some of the items I have done with it: Lavender ice cream (Lavender & Honey even better!) is a common use.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Infuse the cream with the lavender buds by bringing it to a simmer and then take off the heat and cover, letting sit for about 30 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lavender orange sorbet (infuse lavender buds into the orange juice).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also used lavender and thyme in an herb past rub for roasted lamb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"English Garden Madeleines\" using dried lavender and rosewater in the madeleine batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did a presentation on culinary uses of lavender a dozen years ago and don't quite recall what else I did with it but should be able to pull out the recipes I mentioned above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you'd like the recipes , email me at: darin@chefdarin.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'll forward them to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 14}}, {"sents": [{"text": "Lavender goes well with apples, bitter citrus fruits, honey, basil, and coriander.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you buy it instead of growing it, be sure it is food grade, since ornamental growers tend to spray lavender with pesticides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some dishes using herbes de Provence assume that you are using a mixture containing lavender, so searching for herbes de Provence should also help find recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A simple thing to start out with may be lavender lemonade", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The TGRWRT blog event asked readers to combine lavender and apples in a dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The results of the TGRWT event contain several new recipes that use lavender, some sweet, some savory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I participated in the event, but later modified a recipe from the very talented Witt Sedgwick to create an apple lavender risotto .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 6}}, {"sents": [{"text": "one of the best cookies I've had was a lavender shortbread cookie.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1372/Myste", "score": 2}}, {"sents": [{"text": "I had a lavender lemonade at a wedding recently.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not sure if they did anything more complicated than throwing a sprig of lavender in the glass to use as a \"stirrer.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The light infusion and the lavender smell definitely brightened the drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1405/awshepard", "score": 2}}, {"sents": [{"text": "A note of caution: If you didn't plant the lavender in your garden and consequently don't know if it's been treated with pesticides, you shouldn't use it in your baking and cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use lavender in herb crusts on meat, in baking a variety of breads and cookies, and in jellies and sorbets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also delicious in some tea blends (from which I make ices in the summer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 1}}, {"sents": [{"text": "You can spice deserts and cooked dishes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It goes well with Yogurt fish sauces and with rice, with cakes and various cremes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Try swapping it for rosemary when roasting a leg of lamb.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To roast lamb I usually make about 20 incisions in the lamb, and into each press an anchovy, half a clove of garlic and a spring of rosemary or lavender, seal the slash with some butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roast in a tray with a good glass of white wine and some oil, basting it a few times while it cooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/633/FordBuchanan", "score": 1}}, {"sents": [{"text": "I use it when grilling pork chops or steaks.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just cut 4-5 sprigs per chop, and drop it on top when you add the meat to the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it will burn up as the meat cooks, but it imparts a nice subtle flavor to the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1319/Rick G", "score": 1}}, {"sents": [{"text": "The only time I've ever eaten lavender (apart from in Herbes de Provence, as papin has already mentioned), was in a Lavender Creme Brulee .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not particularly fond of Creme Brulee, and I wasn't expecting to like it at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it was delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3680/Benjol", "score": 1}}, {"sents": [{"text": "As mentioned above, the lavender lemonade is wonderful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, to make mine, I use a bit more than just \"a sprig\" and I mix it with chamomile flowers and honey with a few lemon balm leaves thrown in (as well as the lemon juice of course) for that fresh, 'grass-y' hint and steep that for a while, strain it and pour it over ice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes I add a splash of cognac.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One would think of heaven...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "honestly!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've made lemon-lavender butter cakes as well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that were lovely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lavender french sables are the best!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've founf that it pairs fairly nicely with either rosemary and/or thyme for lamb as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10766/Tamara Morgan", "score": 1}}, {"sents": [{"text": "DIY Herbal Tea: 1 cup or so of boiling water, 1 tsp dried lavender, honey and/or lemon to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Steep 5 minutes then strain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1769/Jenn", "score": 0}}], "question": {"question": "I have some lavender bushes in the garden. They last well and smell wonderful. I have always considered lavender a herb, but can't think how it is used in cooking.  If people have any good recipes for lavender I would love to know.", "title": "Culinary uses for lavender", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><herbs>", "link": "cooking.stackexchange.com/questions/3299", "author": "cooking.stackexchange.com/users/1230/Jeremy French"}, "example_id": "42_29", "summaries": [["Both the leaves and blossoms are edible, and lavender can be used in ice-cream, shortbread, lemonade, cakes, cr\u00e8me brulee and other recipes. It goes well with apples, bitter citrus fruits, honey, basil, coriander, yoghurt fish sauces, rice, lamb, pork chops and steaks.", "The leaves and flowers are edible. You can use them to infuse sweet recipes like creme brulee and shortbreads, in drinks like lemonade or with roast lamb and pork."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can eat the leaves and flowers of lavender.", "Some recipe ideas include lemonade, creme brulee, shortbread and with meat such as lamb chops, steak and pork chops."]]}
{"answers": [{"sents": [{"text": "The classic technique for most spices is to roast them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can be done in a dry pan because the spices cotain their own oils, you just need to make sure that they don't burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The spices are usually used in the dish from the start so that they have time to infuse, but it is not always the case, for instance there are many dishes which add Garam Masala spice mix towards the end of the cooking although the spices have again usually been roasted before they are used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding grinding them, again it does vary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some spices are added whole but will then have to be removed before eating, some spice mixes are ground so they are eaten with the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All spices as far as I am aware should be roasted whole though so you would usually roast them and then grind them to produce the spice mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/126/Ian Turner", "score": 10}}, {"sents": [{"text": "Most of the flavors components found in these dried spices are oil-soluble, so you will indeed extract more flavor out of them if there is at least a bit of fat in the dish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also, it is helpful to rub them between your fingers before adding, to release the oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 5}}, {"sents": [{"text": "It really depends on the specific spice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In my experience with Indian and Chinese cooking, ginger and cumin like oil and heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, turmeric and cloves can't take that heat and are added only after the liquids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes (I learnt this form Italian cooking)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there are spices that will work in both cases, but differently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an example, when I'm making lasagna, I add nutmeg in three places: When sauteeing the onions in olive oil at the start When all the tomato sauce ingredients are in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's got some water Rubbed in to some chilli flakes and sprinkled among the cheese on top Herbs, on the contrary, always need at least a little water to infuse into.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 2}}, {"sents": [{"text": "It depends on what your cooking and what form the spice is in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, with soups you want to add the spices to the base--often a mix of gently sauteed onion and olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the spices and saute until fragrant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With cookies you'll want to add them with the dry ingredients and whisk them into the flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meats and seafoods", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you may coat the meat with the spice blend like a rub or mix the spices into the flour and then coat before braising or baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whole spices may be added throughout the cooking period and then strained out before eating (pepper corns, bay leaves, whole cloves, star anise, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But yes...dry roasting spices really amps up the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So does grinding them fresh before using.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or at least grind several tablespoons at time if you don't want to hassle with a spice grinder each time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck and enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5027/Spice Sherpa", "score": 2}}, {"sents": [{"text": "Yes on the comments about the positive effects oil may have: make sure that you're not using more oil than you're prepared to consume, as you will throw away flavor with any oil you're not using.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So marinading in (plenty) of oil, and then discarding this oil before cooking, will paradoxically discard flavor instead of adding it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 1}}], "question": {"question": "If I have a group of spices, all dried and ground, say: nutmeg, clove, cinnamon, ginger, and black pepper...   I'm curious about how to maximize their flavor for a drink or dish, and in what liquids spices are ideally soluble.    Do they need or benefit from sauteeing in oil, or is simmering in water better? Does the liquid need to be hot? Should they be toasted? Or mixed in a food grinder? Or just added directly to the dish?  Gracias.", "title": "What technique best infuses spices into a dish?", "forum": "cooking.stackexchange.com", "question_tags": "<spices><flavor>", "link": "cooking.stackexchange.com/questions/3560", "author": "cooking.stackexchange.com/users/1443/Ocaasi"}, "example_id": "42_34", "summaries": [["While it depends on the spices used, most flavours contained in dried spices are oil-soluble and can be extracted well when roasted or cooked in oil.", "It depends on the specific spice but most spices are either roasted or cooked in oil to maximise their flavours."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It depends on the specific spice but most spices are either roasted or cooked in oil to maximise their flavours."]]}
{"answers": [{"sents": [{"text": "I guess it depends on what the substitution is for.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Certainly if the butter is just for flavour, it's a reasonable substitute (I think I'd use slightly more yogurt).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But 9 times out of 10, fat is the main reason the recipe is calling for butter!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yogurt cannot substitute for a fat (butter) because it has very little fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you lower the fat content of a baked good then you'll generally end up with a product much denser and less flakey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you feel you must do this for some reason, then I would increase the sugar in the recipe to compensate (sugar inhibits gluten formation and will help to make the result less chewy).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The other thing you'd better keep in mind is that yogurt is naturally sour and will become even sourer when baked at a high temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The longer you bake, the more sour it will become, so you might need to amp up the sugar significantly to maintain the proper flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So for the most part, no, yogurt is really not a substitute for butter or any other fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously this is partly a matter of personal taste, and if you're happy with the result, then continue doing what you're doing -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I think I'd definitely hesitate to eat a cake that was baked with yogurt instead of butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 13}}, {"sents": [{"text": "I'll admit, I'd never tried it, but for muffins, I'll often replace 1/2 to 2/3 of the oil in a recipe with some sort of liquid-like fruit (either applesauce or mashed previously frozen banana), so I don't see why yogurt wouldn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In those case, the oil went in as a liquid; if you had a baked good that required creaming the butter, or cutting it in, I would not try replacing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would also be concerned with the increased acid; it's possible that you might want to experiment with cutting some of the baking powder and replacing it with 1/2 as much baking soda as you removed, so you're more pH neutral, but I have no idea how baking soda is needed to balance out yogurt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you're from NZ, I'm going to assume 'biscuits' in this case is what Americans call cookies -- I would not try replacing butter in what Americans call biscuits, as you add the fat solid (sometimes cold), to make the them flaky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 6}}, {"sents": [{"text": "I do it all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually I swap out half the butter for half as much yogurt, either plain or vanilla, usually low fat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sometimes I do Greek yogurt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm working on adjusting certain recipes so that it's ALL yogurt", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I've had the best luck with banana bread and muffins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are delicious and nobody knows the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a recipe has more than 1/4 cup of butter, I definitely start swapping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do the same for oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's closer to an even swap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12626/Laurie", "score": 2}}, {"sents": [{"text": "I substituted equal parts of yogurt for butter in my chocolate chip cookies and the structure of my cookie was completely flat like a pancake (possibly flatter with holes in the edges).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But when you use your spatula to remove the cookie you can only remove the inside of the cookie so it created a sort of cookie dough ball look.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was terrified but when compared to my normal cookies (made with the butter) they were ranked the exact same in my food science experiment in my college class.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So taste wise my cookies were still delicious but appearance wise", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they were a little hideous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.S.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used the chocolate chip cookie recipe from smitten kitchen (I love them!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8255/Taylor", "score": 1}}, {"sents": [{"text": "It works awesome in banana bread, especially if you use vanilla yogurt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8966/Christina", "score": 1}}], "question": {"question": "By baking, I mean cakes / muffins / biscuits.  This is mainly to cut down on fat.  I've tried replacing butter with yoghurt in all of these and the results were OK.  Are there any cases where it's not a good idea?  I generally replace with equal ratios e.g 100 ml butter = 100 ml yoghurt.  Is this the best ratio?", "title": "In baking, can yoghurt replace butter?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><baking><butter><yogurt>", "link": "cooking.stackexchange.com/questions/3644", "author": "cooking.stackexchange.com/users/812/rbrayb"}, "example_id": "42_35", "summaries": [["Partially or fully substituting with plain or vanilla yoghurt can work in some recipes like banana bread, but the low fat content makes it a poor substitute in other contexts. Adding sugar will inhibit gluten formation and make the result less chewy.", "Replacing all the butter would be too extreme as the recipe would be missing the fat content. You could try swapping half the butter for yogurt."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Yogurt has very little fat compared to butter so try increasing the sugar to avoid the result being very chewy. ", "Swap half the butter for yogurt. It works especially well in banana bread."]]}
{"answers": [{"sents": [{"text": "Whipped cream was made for centuries before the mixer was invented.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do it with simply a balloon whisk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Things that may help though: Very cold cream (not freezing)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very cold bowl and whisk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(put them in the freezer for 20 minutes prior to using) Copper bowl", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The process is simply to start slow until you see bubbles form, then speed up until you see the whisk begin to leave trails in the cream, then go full speed ahead until just before it starts to look soft and billowy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this point you can add your sugar and continue whipping until thickens and firms up to form soft peaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Advice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Buy a hand-mixer at least!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Yes you can whip it with a stick blender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would be careful to avoid over- whipping with this method though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be easy to over-do it, and you'll start to make butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 26}}, {"sents": [{"text": "Put cream in a small plastic bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fill with air, twist to close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1547/Esben Skov Pedersen", "score": 9}}, {"sents": [{"text": "(responding to the update)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, it can be made with a stick blender", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": ", I had a roommate who used to do it all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He had a tall, narrow container, not that that much wider than the paddle on the blender, and he'd just stick the blender in, move it around a bit, and it'd be done pretty quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it's been 10+ years, so I don't remember the exact time.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Come to think of it ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't remember him using that blender for anything other than whipped cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "I've made it once by hand, with a whisk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Like others, I had a sore wrist afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do it all the time with a cheap stick blender because I'm lazy.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I especially like it for making a small amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I try to use a bowl which is about as wide as it is deep - deep enough to keep the cream from spilling, wide enough to move the stick blender around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem I've found with using the stick blender is that once the cream starts to thicken, you have to be extra-careful to stir the cream around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The blender will happily give you a dollop of whipped cream in the middle of a bowl of mostly runny stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So every few seconds I shake off the cream that's stuck to the blender and stir the whole bowl a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/266/Ward - Reinstate Monica", "score": 3}}, {"sents": [{"text": "Another option is to put the cream in a well-sealed jar (i.e. a mason jar) and shake it up and down into it reaches the desired consistency.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There is a risk of over-shaking and ending up with fresh butter, but if you're paying attention you should be safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a few minutes and some arm strength, but it's not too bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2251/In the Booley House", "score": 3}}, {"sents": [{"text": "It is possible with a whisk or fork, but your arm might fall off before it thickens up :) Using a cold bowl and utensils (put it in freezer for a little while first) will help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/363/Josh Stodola", "score": 1}}, {"sents": [{"text": "Do you have a food processor?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whipping cream in my trusty Cuisinart is easy-peasy.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Put on the regular blade, pour in some cold heavy cream, turn it on for 20-30 seconds, et voila!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/948/ant", "score": 1}}, {"sents": [{"text": "You can use a pressurized nitrous oxide dispenser .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They're a little pricey for casual home use, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/613/Kenster", "score": 1}}, {"sents": [{"text": "Alternatively, you can use a whip cream siphon.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2402/mouviciel", "score": 0}}, {"sents": [{"text": "Coincidentally, I saw this video a couple weeks ago that altered my world: you can make it in a cocktail shaker, using the spring from a bar strainer: https://www.youtube.com/watch?v=P5t3hZfMQiU", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 0}}, {"sents": [{"text": "I saw it done on a program called \"New Scandinavian Cooking!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Swedish chef made whipped cream and fresh strawberries on top of a glazier by placing whipping cream and sugar in a zip lock bag blowing air into the bag then sealing it then after shaking and squishing the bag for a few minutes...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Voila\" whipped cream!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31373/John", "score": 0}}], "question": {"question": "Is it possible to make whipped cream without a power mixer? How? Can it be made with a stick blender?", "title": "Whipped cream without a mixer?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cream><whipped-cream>", "link": "cooking.stackexchange.com/questions/3797", "author": "cooking.stackexchange.com/users/1532/SarahVV"}, "example_id": "42_38", "summaries": [["A stick blender will work, but you can also use a balloon whisk or shake it in a mason jar. A pressurised nitrous oxide dispenser or a food processor also works well.", "Traditionally, whipped cream is made by hand using a whisk. You can also use a hand blender or a food processor."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Whipped cream can be made using a whisk. You can also try putting it in a jar and shaking.", "You can use a stick blender for whipped cream.", "Try using a food processor, a nitrous oxide dispenser or a siphon."]]}
{"answers": [{"sents": [{"text": "Chipotle chiles, especially in adobo sauce (e.g., here ), give an excellent smoky flavor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should be able to find these in your grocery store in the Mexican section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/839/Rebekah", "score": 11}}, {"sents": [{"text": "Don't forget cumin!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cumin imparts an earthy smoky flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "One of my favorite store bought salsas is Trader Joe's Double Roasted Salsa .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I were stranded on a desert island, an endless supply of this would be one of my must-haves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It uses double roasted anaheim peppers and cumin to achieve", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's amazing flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the ingredient list: Tomatoes, water, double roasted anaheim peppers, onions, cilantro, cider vinegar, jalapenos, lime juice, sea salt, garlic, cumin, black pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tried my hand at duplicating this, but I bet it'd be fun to try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Double roasting a pepper consists of fire roasting it, peeling, and fire roasting again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do experiment with fire roasting tomatoes as Joe has suggested, save yourself some trouble and use Roma tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you try using regular slicing tomatoes they'll just disintgrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roma's are sturdy, and taste great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding your equipment, I don't think you need a smoker for salsa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never had a salsa that had anything smoked in it that I'm aware of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The smoky flavor has always come from either peppers or tomatoes being fire roasted.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can fire roast things on your charcoal grill, but you can do it even simpler with your broiler, or even simplest directly on a gas stove burner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would avoid the liquid smoke until you've tried a salsa with fire roasted chilis and/or tomatoes, chances are you won't need it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 8}}, {"sents": [{"text": "It depends on what sort of a smoky flavor you're looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used chipotle peppers before, but you can also grill the peppers, onions and even tomatoes to get some char on them before chopping them up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(well, the onions I slice before roasting or grilling, then dice them afterwards).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "You could try to add a teaspoon or two of smoked paprika.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That gives a good smoky depth to the flavour, without being overbearing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not the classic answer perhaps, but definitely my fusion/experimental idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 4}}, {"sents": [{"text": "Chipotle chiles in adobo sauce are the most likely source.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most people don't use a whole can at once", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so when you open it, use what you need and then set the remaining peppers on a parchment/waxed paper lined baking tray and freeze them individually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once frozen, pop them in to a zip-top bag so you can retrieve one or two as needed in the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Save the Adobo sauce as well and freeze it separately to add to chili, stews, soup, or rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chipotle powder can also be found in some spice stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chipotle powder and smoked paprika (available in sweet, mild, and hot) are nice because they give you flexibility for multiple uses...add as a seasoning to the salsa or mix with other spices to use as a rub on meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, you can also smoke some of the vegetables themselves...", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "tomatoes, peppers, corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be done on the grill with a smoker box, wood chips strews on the coals of a charcoal grill, or by other means .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 3}}], "question": {"question": "I'm experimenting with making my own salsa. I recently had some that had an interesting flavor, rather smoky. Is anyone aware of what might add this flavor? I'd like to add that flavor to my own salsa.  I don't have a smoker, but I do have a charcoal grill.   Is there a disadvantage to just adding a couple drops of liquid smoke?", "title": "Source of smoky flavor in salsa?", "forum": "cooking.stackexchange.com", "question_tags": "<flavor><salsa><smoke-flavor>", "link": "cooking.stackexchange.com/questions/3863", "author": "cooking.stackexchange.com/users/364/JustRightMenus"}, "example_id": "42_39", "summaries": [["You can smoke or fire roast the peppers, onions and tomatoes before chopping them up, but chipotle chiles are the most likely source of this smoky flavour. Cumin and smoked paprika also gives salsa a smoky taste.", "You can either try adding ingredients like chipotle chilies, cumin and smoked paprika or try roasting the vegetables themselves."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Chipotle chilies give a smoky flavour.", "Try cumin and smoked paprkia.", "Try roasting or smoking the vegetables."]]}
{"answers": [{"sents": [{"text": "Storing brown sugar in a tightly sealed container (such as tupperware, rubbermaid, etc.) is the best method.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once it dries out however it can be re-moisturized by placing a piece of apple or bread with it inside a tightly sealed container.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "After a day or two the brown sugar will soften and the bread will dry up or the apple will shrivel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is due to the hygroscopic nature(ability to absorb moisture from the surrounding atmosphere)of brown sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll see \"brown sugar keepers\" in gourmet and cookware shops that are round decorative unglazed ceramic or terra cotta disks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The concept is to soak them in water for an hour or two and then dry and place in the brown sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Save your money and use a piece of bread or apple when the brown sugar is drying up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also soften it for immediate use by microwaving for a little bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should only be used for immediate use because after the sugar cools it will have lost more moisture (due to the fact that microwaves are heating the moisture in food).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 30}}, {"sents": [{"text": "I use a ziplock freezer bag and get as much air out as I can, and generally it keeps pretty well, 6 months or more.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When it does get hard, slice a piece of apple and put it in the bag with the sugar for a couple of days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also ceramic disks you can buy that you can put in the bag with the sugar that will keep it soft for much longer, but I've never used one myself so I can't vouch for it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/178/Tim Sullivan", "score": 2}}, {"sents": [{"text": "i happen to have one of those seal-a-meal vacuum sealers, and i use one of their container options and store the opened bag in that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "i have heard that the apple/bread slice trick works, too, so would give that a shot instead of buying some special thing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 1}}, {"sents": [{"text": "I've found the best way to prevent it from happening is by keep a terra cotta stone in my bag/tupperware holding the brown sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Something like this or this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(the latter says it keeps for 3) works great for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You wet it and leave it in there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it keeps the brown sugar from drying out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll have to re-soak it every so often, but it's not weekly or even monthly in my house, and I open the brown sugar so often", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's easy to remember to do it when I notice the stone is dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 1}}, {"sents": [{"text": "For a quick fix, you can re-soften it easily by putting a slice of apple in with it for a bit.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Don't forget about it though, or the apple will go mouldy and ruin the sugar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I speak from experience on this one!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A better option with no such downside is a \"brown sugar disc\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a piece of clay that you soak in water for 15 minutes, then put in with the sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will help keep the sugar soft, without getting it too moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can usually find these easily in kitchen shops (or even grocery stores, sometimes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every few months you may need to re-soak the disc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 1}}, {"sents": [{"text": "My mum used to store sugar in sealable pots with a layer of dried rice at the bottom.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The idea was the rice would act as a desiccant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These days you could watch out for one of those little packets that seem to often come with electronic products like hard drives etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those little sachets are full of silica granules which are highly absorbent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might toss one of those in to the top of the canister.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't worry, they are totally harmless to food and may even help with odour contamination as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/335/octonion", "score": 0}}, {"sents": [{"text": "I have found those Lock n Lock containers make THE BEST storage for brown sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have had brown sugar out of the bag stored in one for over a year without it hardening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No clay discs, no bread pieces, no apple slices....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Awesome containers for this kind of storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24097/Marcy Timmreck", "score": 0}}], "question": {"question": "I put a clothes pin on my opened bags of brown sugar and keep them in a dark pantry at room temperature.  Since I don't use it very often, it becomes hardened.  My work-around is to use a grater to grate it but it would be useful to avoid the problem in the first place.  How should I store it to prevent hardening? Do I put it in the freezer? If so, does it need to come to room temperature before using it?", "title": "How to store brown sugar without it becoming hard?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><brown-sugar>", "link": "cooking.stackexchange.com/questions/3935", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "42_40", "summaries": [["Placing it in a sealed container or freezer bag with as little air as possible will help to prevent this from happening. Storing with rice or a terracotta stone will keep it soft for longer, and adding a slice of bread or apple will help to soften hardened sugar.", "Keep the sugar in a sealed bag or container. If it still hardens, put a slice of apple in with it until it shrivels up. The sugar should have loosened up."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Keep the sugar in a sealed container or ziplock bag or vacuum seal the plastic bag.", "Try putting a slice of apple or bread in the bag to absorb moisture. You can also buy special ceramic disks for this purpose."]]}
{"answers": [{"sents": [{"text": "Usually I cut a peach in half, put a bit of salt and honey on the non skinned end, and grill it (cavity down) for a minute or two then rotate it to get good grill marks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I then add a scoop of ice cream in the cavity and sprinkle with cut fresh mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another fruit I like grilled are apricots, although really put them on for 20 seconds or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My rule of thumb is that, if it's a harder fruit then it can be grilled, and usually it can only be grilled on the non-skin side.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 10}}, {"sents": [{"text": "Further to grilled pineapple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to quarter it and then marinate it in a bit of rum (1 oz), a bit of lime juice (1-2 tbsp) and then generously sprinkle some brown sugar over it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Garnish with mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/79/Nathan Koop", "score": 6}}, {"sents": [{"text": "I love grilled pineapple myself...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can put it on skewers, and marinate it, or you can just throw slices straight on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any kind of sweet marinade will do fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brush it with butter and brown sugar, and throw it on a jerk chicken sammich in lieu of a tomato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plantains are great grilled:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "don't let the banana appearance fool you, they're tough enough to grill, as long as you don't slice 'em too thin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brush 'em with a little butter and maybe some sugar if you're doing them as a desert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 5}}, {"sents": [{"text": "I'm a huge fan of grilled mango, and to be honest, I don't really do anything to it at all.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Slice it, skewer it, grill it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The taste of a grilled mango slice is so much different than a fresh mango slice, even the picky eaters at my house liked the complexity of flavor when grilled (whether they like fresh mango or not).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, mango can get too charred very fast, so keep an eye on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen recipes that say to cut cross-hatch marks in them, but in my experience they get too soft too fast when doing this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I generally grill 2-3 minutes per side, with a high flame beneath them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they're not slightly charred around the edges by this point, I'll give them another minute per side", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I leave the skin on so I can use its char level as a gauge).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mango can be tricky to cut, here's a video to get you started if you're not familiar: http://video.about.com/thaifood/Cutting-mangoes.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree with satanicpuppy's pineapple recommendation, I've had them marinated and just plain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The butter/brown sugar combination is awesome!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also soak them in a good rum first (yum), but be forewarned, when they hit the grill you'll have quite the temporary light show, so place them using long tongs, NOT your hands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I remember once, I had grilled pears at someone's house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From what I remember they were just sliced and grilled, no seasoning or marinade, but I wasn't there when they were prepared so I don't have any specific recommendation there other than to give it a shot - they were delicious!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few recipes suggest soaking the fruits in water or a lemon/water combination for 20 minutes before grilling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The water is supposed to help the fruit stay juicy; the lemon helps it hold color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have tried the water technique, I didn't notice a huge difference other than I had to wait 20 more minutes to enjoy my fruit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And since I generally grill fruit for myself, I don't really care if the color changes, but it's something to keep in mind if you're grilling for a party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 4}}, {"sents": [{"text": "I can also recommend grilling pineapple and then adding it to a salsa with onions, lime juice, cilantro, jalapeno.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 1}}, {"sents": [{"text": "Bananas!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I grill it as 1 piece with the skin on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the skin gets dark it is ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1665/Cleber Goncalves", "score": 1}}], "question": {"question": "I had a catered lunch the other day that had grilled fruit (apples, pineapples) it was great and I wanted to try it at home.  Are there any tips as far as preparation or what to glaze them with or basic techniques?", "title": "I would like to try grilling fruit - any suggestions?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><fruit>", "link": "cooking.stackexchange.com/questions/4096", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "42_45", "summaries": [["Harder fruit can usually be grilled on the non-skin side, including peach brushed with a bit of salt and honey or mango without any dressing.", "Many fruits can be grilled without any glaze. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can add a bit of salt and honey to the fruit before grilling or just grill it as it is. Hard fruits should be grilled on the non skin side."]]}
{"answers": [{"sents": [{"text": "If you want to be really lazy about it, just get yourself a fat separator .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pour in the soup, the fat will rise to the top, and you can do what you want with it (i.e. dump it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're reading this in an emergency, you can do this with just a strainer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll get better results if you chill the strainer before each skim, i.e. by rinsing it with very cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fat will tend to congeal on the cold strainer the same way it congeals when it's actually chilled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also heard that the fat will cling to certain leafy vegetables, like lettuce.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you have a lettuce head kicking around, try peeling off a leaf and dusting the top of the pan with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 14}}, {"sents": [{"text": "If you pour the liquid into a narrower vessel to settle, the fat layer on top will be thicker and therefore easier to remove with spoon, paper towel, or turkey baster.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Something like this thermos or this ice tea jug would work without needing to cool it down too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is best done before any thickening with starch/flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since some spices are oil soluble, you might end up straining out some of the flavor, and need to re-adjust the spicing slightly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 7}}, {"sents": [{"text": "One quick way I have seen is to put a few ice cubes into your soup/stew.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "The fat will congeal around the ice cube so if you take them out before they melt you can get rid of most of your fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/126/Ian Turner", "score": 5}}, {"sents": [{"text": "Not to be contrarian, but the easiest way to do this would probably be to just drain off the fat before adding the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, if you sautee your veggies and brown your meat before adding the stock, you'd just pour off the grease in the pan before adding the stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An ounce of prevention, etc...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16863/SourDoh", "score": 4}}, {"sents": [{"text": "I just tried this:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour cooled stock through a strainer, lined with paper towels, filled with ice cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may have to do it in batches, as it catches lot of fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a shortcut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27230/Tippy", "score": 2}}, {"sents": [{"text": "I just used bread on top of the soup, flipped it so both sides got covered, worked a treat, might fry the bread up with an egg tomorrow.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Waste not want not", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32738/Jayne", "score": 2}}, {"sents": [{"text": "If the soup or stew has a good layer of fat on top, I've just dropped individual sheets of paper towels on top.", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "Since the fat is on top, the paper towel absorbs it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove, discard and, if there's still a layer of fat, repeat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it starts absorbing stock/broth/sauce, then I stop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually the fast majority of fat is gone by then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, however, I have a fat separator, which is, essentially, a handled measuring cup with a spout that connects at the base of the cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I highly recommend spending a few bucks, it's tremendously convenient, especially for someone like me who loves making and eating homemade soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You scoop or pour in the liquid from the top of your dish, let it settle, and, like your pot, the fat separates at the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the spout is connected at the bottom, as you pour liquid back into the pot, it pours back the stuff you want, while the fat remains behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you can see the fat level dropping to spout level, you stop, and have almost entirely fat left behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also a great way to separate out fat from roasting drippings, so you can use the fat to make a roux for gravy, and have the rich de-fatted pan drippings added back to whatever liquid you are going to add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49684/PoloHoleSet", "score": 2}}, {"sents": [{"text": "So long as the liquid isn't being mixed (and bubbling from simmering or boiling counts as being mixed), it'll undergo what they call \"type 1 settling\", where oil floats to the top, and particulates fall to the bottom.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can either let it stand in a gravy separator, or just let it come to the top of the pot, and either ue a paper towel, like Darin mentioned, a strainer like Aronut mentioned, or even a frozen bottle of water (which will chill the fat so it sticks to the bottle, where you ca wipe it off then try again).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I normally use the 'spooning' method, but use a laddle rather than a spoon, so it goes much faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 0}}, {"sents": [{"text": "you could let it settle so the fat rests on the top then use a turkey baster or syringe to suck the fat off the top.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 0}}, {"sents": [{"text": "You can soak it up with slices of Bread.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "I just did it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20680/gerry", "score": 0}}], "question": {"question": "I've read that adding cork (from wine bottles) absorbs the fat. I'm not sure if this works or not.    Are there any other ways to remove excess fat without standing there and spooning out or refrigerating and then removing the solidified fat?", "title": "How can I remove excess fat from stews or soups without refrigerating?", "forum": "cooking.stackexchange.com", "question_tags": "<soup><fats><stews>", "link": "cooking.stackexchange.com/questions/4161", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "42_47", "summaries": [["Where the fat is rising to the top, you can soak it up with paper towels, bread or some leafy vegetables, or use a spoon or turkey baster to remove it. Pouring into a narrow container or using a fat separator will make this easier. Dropping a couple of ice cubes into the stew will help the fat to thicken.", "Leave the dish to settle and scoop off the fat from the top. Alternatively, it will cling to an ice cube, a piece of bread or a paper towel."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using a fat separator.", "Fat will cling to leafy vegetables.", "Let the liquid settle and then remove the fat off the top.", "The fat will cling to ice cubes.", "Use bread to soak up the fat.", "Use sheets of paper towel."]]}
{"answers": [{"sents": [{"text": "While yes it can be done, I wouldn't choose to do it over another technique unless that was my only option or", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just needed some chicken cooked quickly for a recipe where it is used in the cooked form and will have a lot of other flavors added (chicken salad).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that a lot of flavor is due to browning and cooking in the microwave eliminates those flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least with poaching, if the liquid is REALLY well seasoned you'll still impart flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any cooking technique can lead to tough and dry meat, including poaching where it's being cooked submerged in hot liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless of the technique, if the proteins heat too hot and too quickly they will constrict quickly and squeeze out the juices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The result will be tough, dry, saw-dusty chicken or other protein.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the same thing that happens when scrambled eggs are rubbery...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cooked too long over too high of heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The proteins act like sponges that are being wrung out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I think you have much less control over meat cooked in a microwave because the cooking occurs from the inside outward and the residual heat continues to build more intensely than if it was cooked in a saute pan or on a grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is this something that professionals do?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwaves in a professional kitchen are mainly used for melting butter, chocolate, reheating things quickly...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "much the same as I recommend people do at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We do not use them for \"cooking\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although I do use it for sweating onions if that's the only thing I'd be dirtying a pan for...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "put the onions in a bowl with a little butter, cover and nuke for about a minute until tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 9}}, {"sents": [{"text": "I am very skeptical that a microwave can produce \"the juiciest\" results.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You really can't beat a marinated/brined piece of chicken, pan seared in butter, and finished in an oven on medium heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't overcook it; that is the key to moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or a nicely breaded piece of chicken deep-fried in oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or a well-basted piece of chicken roasted in a hot oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or a well-seasoned piece of chicken grilled over medium heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd almost suggest anything but a microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 2}}, {"sents": [{"text": "Couldn't say if it's being used much, but can't see why it wouldn't work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't have a microwave myself, so can't test it, but you just have to cut it to see if it's cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's still red, or has red spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't eat it/cook it a bit longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1633/martiert", "score": 1}}, {"sents": [{"text": "I personally feel the best way to get a tender juicy chicken is to make beer can chicken: http://www.foodnetwork.com/recipes/the-surreal-gourmet/beer-can-chicken-recipe/index.html .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've done it several times and the chicken always fabulously moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, to do this, you need to cook a whole chicken and not just the breasts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that said, I've always felt that microwaved food has a rubbery texture due to the way microwaves cook (heat from microscopic vibrations in the water molecules in food).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Although it may be rubbery, it will still cook fully in a microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure there is no pink when you slice into the breast, the same check you'd do if you were cooking it any other way.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/99/Mike Sherov", "score": 1}}, {"sents": [{"text": "It can be done ... just like cooking omelette in the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have to do it in 20-30 secs at a time and open the microwave door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I am not using the steam function for the microwave, I place a glass of water next to the chicken in the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chicken comes out juicy and tasty - and cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking omlette is also easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I googled and found some suggestions which I followed except i don't wrap my dish in pastic wrap (I never use plastic wrap in the microwave).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just watch the egg and stop the microwave every 20-30 seconds, until the egg is cooked the way you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can add it cheeese, tomatoes and whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17979/Maria", "score": 1}}, {"sents": [{"text": "I have been cooking chicken breast in the Microwave for years and it always comes out succulent and juicy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key is to use a covered glass casserole dish and never exceed about 4 min on a large 1/2 breast Cook one at a time - let the breast continue cooking in the dish after the 4 min is up - takes another 5-10 min.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "or so to cook through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must remember that food cooked in a microwave continues cooking after the microwaves are turned off. Season as you wish before cooking - I use garlic powder and a coating (1&1/2 Tbsp) of Teriyaki marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guarantee if you follow this method you will get the juiciest chicken breasts you have ever made,", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58466/Willie Bill", "score": 0}}], "question": {"question": "I hear that chicken breasts can be cooked in microwave and that it's the best way to get it juicy and tender. I have also seen some articles about it on the internet.   I wonder if this is just a myth or if professionals also use this trick?   Wouldn't you risk that parts of the chicken is not cooked properly then causing infection?", "title": "Cooking chicken in microwave?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><microwave><chicken-breast>", "link": "cooking.stackexchange.com/questions/4273", "author": "cooking.stackexchange.com/users/1689/grm"}, "example_id": "42_49", "summaries": [["Microwaved food can have an unpleasant rubbery texture, but to achieve juicy chicken breast, halves can be cooked one at a time in a covered glass casserole dish for no longer than 4 minutes, then left in the dish to continue cooking for a further 5-10 minutes. As with other cooking methods, make sure that the inside is not pink when you slice into the breast.", "Cooking chicken breast in the microwave is possible but is not the preferred choice. You can try placing it under a glass casserole dish and cooking it for a few minutes at a time."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is definitely possible but is not the best cooking method. Just cut into it to see if it cooked through.", "Used a covered casserole dish and never exceed 4 minutes at a time. It should be very juicy at the end."]]}
{"answers": [{"sents": [{"text": "The lid can do one of three things: Keeping the lid down increases the temperature of the air in the grill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This means that in addition to cooking with the direct heat of the coals, you are also cooking with convection of the air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This won't happen with the lid up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a charcoal grill, the temperature the coals burn is based on the airflow through the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open is as hot as it will go (assuming the bottom vent is also open).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By closing the lid and altering the airflow, you can control the temperature of the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My grill can keep fine temperature control between 200F-700F depending on how you set the airflow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which leads us to smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems obvious that if you are smoking, you will impart more flavor by trapping the smoke with your food rather than letting it float in to the sky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, you want wood to smolder not burn for your best smoke production.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works better at a lower temperature (see #2).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 15}}, {"sents": [{"text": "Keeps the Dog from stealing the meat on the grill!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/105/BillN", "score": 6}}, {"sents": [{"text": "It keeps the heat in, so you can switch techniques from a pure grilling technique (Open Lid, hot coals = direct radiant heat) to a baking/smoking technique.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, when I do a duck breast, I put all the heat on one side of the grill (i.e. 2/4 gas burners, or pile the charcoal on one side).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I sear the breast skin up directly over the heat, and then flip it to brown and crisp the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the fat starts to render, I get flare ups that are completely un-manageable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The solution is to move the breast to the cool side, and shut the lid, so that it bakes and smokes for a few minutes to finish off the cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 5}}, {"sents": [{"text": "Like the people say, open lid means directional heat from the coals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll cook the bottom of your food much faster than the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll also get more air to the coals, so they'll be hotter, and to the food, which dries it out faster (at least in dry places like Calgary, where I live).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Closing the lid, keeps the heat more 'omnidirectional', cooking from all sides more evenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And generally keeps the moisture in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All evidence of this is from my cooking (on stoves, outdoor grills, campfires) and from what I've picked up from my family and friends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take it as you will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/501/Scott Newson", "score": 1}}, {"sents": [{"text": "I am assuming you are talking about a charcoal grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When grilling over direct heat, using the lid serves two functions:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, your food will cook, albeit to a far lesser degree, on the sides that are not facing the coals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Putting the lid on will trap heat in your grill, providing convection as well as direct cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you will be providing less oxygen to your coals with the lid on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is key in controlling flareups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the more important benefit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest risk to ruining your grilled food is the intense heat from flareups on your grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}], "question": {"question": "I have just bought a new half drum barbeque which can with a fold down lid.    I have heard that these lids are good for creating a smokey flavour, or for keeping food moist whilst it cooks. A lot of this seems to be based on peoples personal opinion with evidence based answers about what the benefits of cooking with the lid down are.   Does anyone have any evidence of exactly what cooking with a lid down on a barbeque actually does?", "title": "What are the advantages of a lid on a barbeque?", "forum": "cooking.stackexchange.com", "question_tags": "<barbecue><equipment>", "link": "cooking.stackexchange.com/questions/4329", "author": "cooking.stackexchange.com/users/126/Ian Turner"}, "example_id": "43_0", "summaries": [["The lid retains the heat and increases the air temperature in the grill, allowing food to be baked/smoked rather than just grilled.", "Keeping the lid on increases and retains the temperature in the grill, which is useful for smoking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Keeping the lid on increases and retains the temperature in the grill, which is useful for smoking."]]}
{"answers": [{"sents": [{"text": "If you're cooking it on the cob, remove the silk after you've cooked it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I typically microwave my corn in the inner husk, when you pull it out the silk just slides right off.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 10}}, {"sents": [{"text": "I use a soft brush (technically, it was sold as a mushroom brush).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just brush along the length of the ear, towards the stem end, and it removes almost all of the silk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(way more than I'd get done using any other method). update :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I was husking corn with my step-father, and noticed that I have much less silk left on the corn I was working on that needed to be brushed off, so I think some of it is the initial husk-removal technique:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you attempt to peel off each leaf of the husk, you'll end up with almost all of the silk still on the corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you grab with both hands at the top of the ear, then pull in opposite directions to tear the husk, and pull down (I aim for taking off about 1/3 of the husk at a time), most of the silk will stick to the husk, leaving only a little bit of silk left that can be taken care of with a brush.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 5}}, {"sents": [{"text": ":-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rachel Ray has a suggestion...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a rubber band to \"thread\" it off. http://www.youtube.com/watch?v=Tn19YBlw9bc", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 3}}, {"sents": [{"text": "If after taking out of the microwave you cut off the stem end with a large knife, and include a little of the bottom row of corn, it all just slips off clean as a whistle.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9824/jon mulder", "score": 2}}, {"sents": [{"text": "Running it under cold water while rubbing it helps a lot.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "For informal meals, I just use dental floss to pick it out of my teeth later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 1}}, {"sents": [{"text": "I also refrigerate it for a bit before I clean the corn.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Sticky things get less sticky when they're cold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the corn's at room temp or higher, the silk is going to stick more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/104/J Wynia", "score": 1}}, {"sents": [{"text": "I find that running towel down the cob helps to pull all the silk away from the corn.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It would help to wet the corn first, but it's not necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, you're just trying to get a better grip on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure you've used towels before to help you open a jar or can", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it's the same idea here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1832/Chad", "score": 1}}, {"sents": [{"text": "Use a couple of wet paper towels under cold running water, and rub toward the stem end for a few seconds. Works like a charm.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12828/Lynne F", "score": 1}}, {"sents": [{"text": "Corn Silk Removal using \"Norwex\" Vegtable cleaning cloth (size of dish cloth).", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Directions: After cob is husked, and easliy removed silk is pulled off, place cobs in tub of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place the vegtable cleaning cloth product in one hand, cob in the other, keep submerged, rotate in spining motions, then linear movements (two cobs per minute).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then it's done - 99% effective for silk removal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blows the doors off of brushes, burning over a gas flame and microwaving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37503/Willie Lodermeier", "score": 1}}, {"sents": [{"text": "I know this is an old post", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I have found a wonderful corn brush just recently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works better than I hoped it would!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18717/user18717", "score": 0}}, {"sents": [{"text": "Easy way to remove Silk from corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a cornsilker machine!!.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Can do 15 ears a minute, removes silk from husked corm and does not damage kernels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25705/user25705", "score": 0}}], "question": {"question": "Does anyone have any tips for how to easily and quickly remove silk from ears of corn? I find that it takes a long time to pick it all out.", "title": "Tips for Removing Silk from Corn?", "forum": "cooking.stackexchange.com", "question_tags": "<corn>", "link": "cooking.stackexchange.com/questions/4349", "author": "cooking.stackexchange.com/users/364/JustRightMenus"}, "example_id": "43_1", "summaries": [["A cornsilker machine is designed to do this, or you can easily remove the silk after cooking. When removing the husks, a lot of the silk should come off at the same time, leaving a little that can be removed with a soft brush. Other methods include running the ear under cold water while rubbing it, refrigerating the corn first or using a towel or wet paper towel.", "If you remove the silk before cooking, then try brushing with a soft brush, rubbing it under running water or with a wet paper towel. After cooking, just slice off the stem and the husk should just slide right off."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can get a machine for removing corn silk.", "Try using a soft brush.", "Remove the silk after cooking. Cut off the stem end and it will just slide off.", "You can refrigerating it beforehand, then running it under cold water and rubbing. You can also use a towel or a wet paper towel to rub off the silk."]]}
{"answers": [{"sents": [{"text": "Cook the pancetta on a large pan, so that it fries in its own fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It must turn red, but don't cook it too much as you are going to cook it a bit more later on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open two eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you like the color of the carbonara intense, throw one white away, and keep one white and two yolks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put them in a bowl, then add grated parmigiano and mix with a fork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount of parmesan should be at least the same volume of the eggs, maybe even more (twice does not hurt).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This will give you a rather firm but still flowing compound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Firm is better than too liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spaghetti is the norm for carbonara, but also penne is a good choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get them \"al dente\" or some second later, as you prefer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain the pasta and put it in the pan you used to cook the pancetta (where the pancetta still is).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour the egg/cheese mix on top of the pasta and put the pan on gentle heat, while you continue moving and mixing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Detach any layer of cooked egg from the bottom of the pan while you mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The perfect carbonara must not be liquid, and it must not be clumpy solid, so keep mixing or you will get a pasta omelette.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Once you are done, turn off the heat, and take spaghetti up with a large fork, so to disentangle them while you transfer them on the dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "move them in the dish with a small oscillating movement to disentangle a bit more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Continue like this for all the dishes you have to serve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the end you will have the pancetta remaining in the pan, and you put it on top of each dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add more grated parmigiano and some ground black pepper and eat as soon and hot as possible !", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional notes: try to stay a bit scarce on salt in the pasta water, and do not add salt to the egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fact is that the pancetta is already pretty salted, and you risk to obtain a very salted final result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carbonara should be salty, but not too salty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I heard about modification with butter and cream, but I have never seen them used, at least in my family and circle of friends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1342/Stefano Borini", "score": 19}}, {"sents": [{"text": "Carbonara is a tipical roman dish and there are few things to be aware of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, you don't use bacon (or pancetta)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you have to use \"guanciale\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it's similar but comes from the cheek of the pig.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, use pecorino, or a mixture of pecorino and parmigiano for both your beaten eggs and the final toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third: there is no cream or butter in the recipe, the creaminess comes from the eggs partially cooked by the hot pasta.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "If you put them, call it with another name, but stop calling it carbonara.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like stefano's suggestions", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think rigatoni is another great substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1802/Matteo", "score": 9}}, {"sents": [{"text": "My method has never substantially failed me in this way: take your ingredients (butter, cheese, bacon/pancetta) and add them to the bottom of your serving bowl along with beaten eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain your pasta, let it cool a little (30 seconds), add to the serving bowl, and toss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pasta retains enough heat to cook the egg gently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/986/Dennis", "score": 7}}, {"sents": [{"text": "I do not eat egg so at home", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I make my Carbonara sauce with reduced thickened cream and grated Parmesan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leaving out the egg eliminates all problems", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I have been enjoying delicious, rich and creamy Cabonara for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At college I was taught that the modern Cabonara origniated in World War 2 when italian women started making it for allied soilders who's rations including little more than bacon, egg and cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The point I am trying to make is that although the traditional recipe calls for egg to thicken the sauce, it is a risky and unnecessary ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you absolutely have to have egg, only use the yolk and make sure that you let the liquid cool to the point that it doesn't steam before you add it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or you will end up with scramble egg sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6066/ChristopherLowe", "score": 1}}, {"sents": [{"text": "The way I do it is; Use a buttered glass, oven-safe, baking dish that's been heated, in the oven, to 350\u00b0F.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the pasta is done drain and toss in the buttered dish, (this keeps the pasta from sticking to itself).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the liquid ingredients and toss until thickened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The glass retains enough heat to gently 'cook' the sauce without curdling the egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the fastest dishes to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whilst boiling the pasta, everything else can be prepped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11184/Reno", "score": 1}}], "question": {"question": "Carbonara can be absolutely delicicious if everthing goes perfectly; but it can also be tasteless, chewy and lumpy, if the egg is overcooked. Does anyone have what they regard as a fool proof method for preparing Carbonara?", "title": "How to prevent overcooking of eggs in Carbonara sauce?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><sauce><italian-cuisine><carbonara>", "link": "cooking.stackexchange.com/questions/4364", "author": "cooking.stackexchange.com/users/1720/Martin Duys"}, "example_id": "43_2", "summaries": [["Fry the pancetta in its own fat in a large pan, use up to twice as much parmesan as eggs by volume and keep mixing to avoid a liquid or clumpy carbonara.", "Cook the pancetta in its own fat. Use lots of parmesan and keep stirring once you've added the egg."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cook the pancetta in its own fat.", "Use the same amount of parmesan as eggs.", "Keep stirring after adding the eggs."]]}
{"answers": [{"sents": [{"text": "The next answer is a simple pan sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After sauteing a protein in a pan, there are caramelized bits of fat, spice, and flesh that make for a great sauce base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Getting those bits into a sauce takes a little work, but it's easily accomplished by adding an acidic liquid to the pan and allowing it to deglaze , or breakdown the fatty bits into the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can deglaze with red or white wine, stock and lemon juice, or alcohol (be careful if it's high proof, since it will flame).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After adding the acid, stir to break up the bits and let simmer for long enough to reduce the liquid about 30 to 50 %, longer for thicker sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then add fat, either butter, oil, or cream, and whatever seasonings (tomato paste, mustard, Worcestershire sauce, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you want in the sauce).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simmer for just long enough to incorporate the ingredient (1-2 minutes max).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a good technique because it can work with any pan-cooked dish and whatever ingredients you have around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The basic steps are the same, but the results are varied and quite tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 13}}, {"sents": [{"text": "I think even more important than learning the mother sauces (though they certainly have plenty to teach), is learning the underlying fundamentals on both a culinary and scientific level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to be able to envision how you want a sauce to taste, feel, look and smell (not so worried about hearing) and then translate that into ingredients and execution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Needless to say this is a lifelong study.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's an example of what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can think of three major ways of thickening a sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm probably forgetting some.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(1) emulsification, such as happens in a vinaigrette, hollandaise, or mayonnaise, in which droplets of one liquid get surrounded by another that can't dissolve it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(2) starches/colloids which interfere with the flow of liquid, such as cornstarch, flour, arrowroot, or all sorts of fun engineered starches", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(3) reduction - simmering out some of the water so the solids are a higher percentage of the volume.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Each of these methods has pluses and minuses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, reduction avoids adding any undesirable starchiness or diluting flavors to the sauce, but requires prolonged cooking or high heat which may change the flavors for better or worse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I could go on an on!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the point I'm driving at is, instead of trying to memorize a few sauces, you'll do yourself more good in the long run by learning the principles that they rely on so you are free to create and adapt (and fix when things go wrong).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 11}}, {"sents": [{"text": "The five best candidates would have to be five mother sauces of French cuisine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are: B\u00e9chamel Espagnole Velout\u00e9 Tomate (similar, but not to be confused with Italian tomato-based sauces) Hollandaise", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Any chef should know these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These form the basis of many other French sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the more well known include B\u00e9arnaise, Mayonnaise, Mornay, and Tartar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there you can really expand almost endlessly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the most well known Italian sauces such as Puttanesca, Bolognese, Pesto, Marinara, and Vodka sauce should be required knowledge as well.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I suggest reading up on sauces on Wikipedia , there are lots of examples there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 10}}, {"sents": [{"text": "There are 5 French \"mother sauces\": Bechamel - milk, thickened with a roux Veloute - light stock, thickened with a light roux Tomato Espagnole - brown stock, thickened with a brown roux Hollandaise - an emulsification of eggs and butter", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "They're called \"mother sauces\" because most (all?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "other sauces in French cooking are derived from these basic sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Learning the technique for a roux is a critical first step in making most sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 7}}, {"sents": [{"text": "After the ones that Bob mentioned, other 'worth knowing how to make by memory' are basic proportions and techniques for for : pan sauces (ie, deglaze the pan, reduce, maybe add some butter) mayonaise pesto (and for the most part, 'brown gravy' is a veloute, 'white gravy' is a bechamel, although the fat used for the roux would change)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}], "question": {"question": "I'd like to learn to make some sauces and I'm looking for the most common, \"standard\" sauces that professional cooks all learn how to make in culinary school.  What sauces form the basic \"building blocks\" of cooking and how are they prepared?", "title": "What are the fundamental sauces that every cook should know how to make?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce>", "link": "cooking.stackexchange.com/questions/4402", "author": "cooking.stackexchange.com/users/103/Jason Punyon"}, "example_id": "43_4", "summaries": [["You need to be able to understand how a sauce should taste, feel, look and smell, as well as the way that the ingredients combine to create the right texture using emulsification, starches/colloids and reduction of the liquid content.", "The standard sauces include bechamel, velout\u00e9, tomato sauce, bolognese, pesto, marinara and puttanesca. To be able to create these, you can to master the skills of emulsification, thickening and reduction."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["You need to be able to envision how you want a sauce to taste, feel, look and smell (not so worried about hearing) and then translate that into ingredients and execution."]], "clusters_orig": [[[["You need to be able to envision how you want a sauce to taste, feel, look and smell (not so worried about hearing) and then translate that into ingredients and execution.", 1]], [["(1) emulsification, such as happens in a vinaigrette, hollandaise, or mayonnaise, in which droplets of one liquid get surrounded by another that can't dissolve it.", 1], ["(2) starches/colloids which interfere with the flow of liquid, such as cornstarch, flour, arrowroot, or all sorts of fun engineered starches", 1], ["(3) reduction - simmering out some of the water so the solids are a higher percentage of the volume.", 1]], [["These are: B\u00e9chamel Espagnole Velout\u00e9 Tomate (similar, but not to be confused with Italian tomato-based sauces) Hollandaise", 0], ["Some of the most well known Italian sauces such as Puttanesca, Bolognese, Pesto, Marinara, and Vodka sauce should be required knowledge as well.", 0], ["There are 5 French \"mother sauces\": Bechamel - milk, thickened with a roux Veloute - light stock, thickened with a light roux Tomato Espagnole - brown stock, thickened with a brown roux Hollandaise - an emulsification of eggs and butter", 0]]]]}, "annotator_id": [8], "cluster_summaries": [["It is important to visualise how you want a sauce to taste and then translate that into ingredients.", "The basic skills are emulsification, thickening and reduction.", "The standard sauces include bechamel, velout\u00e9, tomato sauce, bolognese, pesto, marinara and puttanesca."]]}
{"answers": [{"sents": [{"text": "The chemical responsible for \"the burn\" is Capsaicin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main reason you and everyone else has trouble with the lingering burning sensation is that it's not water soluble (which means it doesn't dissolve in water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, flooding your mouth with water-based liquids doesn't loosen up those Capsaicin molecules on your tongue and throat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like @Iuls says, the most common and effective relief comes from full-fat milk or cream.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That's because, while Capsaicin isn't able to be dissolved by water, it is fat soluble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also why more than a few people have been upset that the \"milk solution\" didn't work, when they tried it with skim milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're looking for a more \"fun\" solution, it's worth noting that Capsaicin is also alcohol soluble, which might explain all of that tequila and beer they sell at Mexican restaurants.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/104/J Wynia", "score": 38}}, {"sents": [{"text": "Full fat milk soothes the burn.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 9}}, {"sents": [{"text": "Aside from Milk or fatty drinks as an option, there are two other good options: Hot tea or hot coffee.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "(Hot water will modestly dissolve oils to an extent and it will also make any saturated fats holding the pepper oils more liquid again.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything alcoholic.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The more potent, the better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alcohol is both attracted to water and oils, so it will dissolve the pepper oils and then mix with the water and wash it down your throat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer works well, but wine or a mixed drink will do you better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus you'll be happier after a few drinks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combining all 3 options, I think a hot coffee with Baileys would probably do you best .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Hot, fatty, and alcoholic!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1618/Pretzel", "score": 6}}, {"sents": [{"text": "Personally, I find that beer does the job (or maybe I just forget the heat).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1753/Tim Almond", "score": 5}}, {"sents": [{"text": "Here's some culture-specific answers: If the hot and spicy foot you're eating is Turkish, take the dairy approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing is better than ayran .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a traditional drink of yoghurt with water, sometimes a bit of salt too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're in Turkey many cheap places even have specially priced offers of a spicy meal and a drink of ayran.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's spicy Korean food you're eating, dairy products are not traditional at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead my Korean friends suggest the alcohol approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The standard strong Korean alcohol, available at just about every restaurant, is soju (Korean \uc18c\uc8fc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's similar to vodka though not as strong and a little sweeter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6231/hippietrail", "score": 4}}, {"sents": [{"text": "Mountain Dew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "most sodas don't work well, though some say sugar helps, but mountain dew specifically has brominated vegetable oil as a bridge molecule to dissolve the oil based food color that gives it that distinct yellow hue.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "the same bridge molecule helps dissolve capsicum in water to wash it away. never found anything that works as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/77377/mike harkleroad", "score": 4}}, {"sents": [{"text": "Dairy products like milk, cheese, yogurt are very good at relieving spiciness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Bread also is very good.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Avoid watery items which don't actually help, and can often make it feel worse because it helps spread the spiciness around", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 3}}, {"sents": [{"text": "Suck on a lemon(Or a Lime).", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "Just like the others say, water doesn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fatty or greasy things do help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, for some reason very sour foods, such as pure lemon juice can provide some relief (Though you may prefer milk or beer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1355/Andres", "score": 1}}, {"sents": [{"text": "In my opinion gargling warm water works better than milk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Yes it would burn a bit more at first but you'll then realize it's literally almost instant relief.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried all approach and gargle warm water and spitting it out works better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though I use water that's a bit hotter than warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43190/Wiindii", "score": 0}}], "question": {"question": "Say, for example, I eat a very spicy jalapeno and I have a burning sensation in my mouth and throat.  Are there any foods or drinks to wash that away?", "title": "How can I wash down spicy food?", "forum": "cooking.stackexchange.com", "question_tags": "<spicy-hot>", "link": "cooking.stackexchange.com/questions/4403", "author": "cooking.stackexchange.com/users/1317/Corey"}, "example_id": "43_5", "summaries": [["A common recommendation is full-fat milk, cream or other dairy products. Gargling with warm water or sucking on a lemon or lime can also help, although most soft drinks are not effective. Bread can absorb some of the spiciness, and alcohol dissolves capsaicin so beer and other drinks can also help. ", "The most common solution is a fatty dairy product or alcohol. In addition to this, you can also try bread, warm water or lemon juice."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Gargling warm water works well.", "The most common solution is full-fat milk, cream or yogurt.", "Alcohol is a good remedy.", "Mountain dew soda contains a vegetable oil that works well.", "Eat a slice of bread.", "The acid in citrus fruits is a good remedy."]]}
{"answers": [{"sents": [{"text": "To answer what I think is the question (you put all of the grease into a container and there's a residue at the top), bacon drippings are not 100% fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are also solid pieces of bacon in there and other \"impurities\" from the curing process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When rendering bacon fat, you should line the container with a paper towel first (or cheesecloth if you have it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour the bacon drippings onto the paper towel and the fat will drain out the bottom; the solids will be left behind and you can dispose of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll be left with (mostly) pure fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rendered fat will most definitely congeal; the vessel, once cooled, should contain only a solid, off-white substance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 17}}, {"sents": [{"text": "In your grandmother's day, companies didn't adulterate bacon by injecting it with Lactose (Which causes the bacon to absorb water, so you end up buying the meat with sometimes up to 25% of the weight being water)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is why when you fry bacon you often get a white slushy residue leaching from the rashers, and you end up with poached bacon, rather than fried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you buy your bacon from an independent producer (and pay the price premium)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I doubt if you will ever be successful in rendering the run-off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "My observation is that Hormel bacon is about half saturated fat and half liquid oil when cooled to room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bacon I was buying at Aldi produced a completely solidified bacon grease like my grandmother used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I'll be switching back to Aldi bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11172/Abee Normal", "score": 4}}, {"sents": [{"text": "Pure bacon fat is always solid at room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a while, this was part of the nutritional justification for why all saturated animal fats were unhealthy, because they would be 'solid' inside your arteries as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That picture is much more complicated today, but suffice to say that the physical trait of solidness at room temperature hasn't changed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 3}}, {"sents": [{"text": "Animal fats are solid at room temperature, period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vegetable fats are liquid at room temperature, period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is assuming no intervention with chemicals or whatnot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your issue is the bits of water and other random junk that accumulates when you render bacon out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I found that when I buy bacon from pasture raised pigs, the drippings are solid at room temp, from regular store bought bacon it remains mostly liquid at room temp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now that is interesting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21495/Corey", "score": 2}}, {"sents": [{"text": "I'd just keep the solid part of any drippings, if there's too much liquid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd worry about what's in the bacon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/501/Scott Newson", "score": 1}}], "question": {"question": "My grandma told me its a good idea to save the bacon drippings in a sealable container to cook with later.  I remember when I used to watch her cook with it, it was always solid.  I have started saving the fat from my bacon, only the bottom of the can is the only part that ever congeals.  The top always seems sort of semi-liquid.  Is that ok?  When cooking with it, what part should I use and what is the difference between solid and merely viscous bacon fat?", "title": "Is bacon fat supposed to congeal at room temperature?", "forum": "cooking.stackexchange.com", "question_tags": "<fats><bacon>", "link": "cooking.stackexchange.com/questions/4415", "author": "cooking.stackexchange.com/users/1019/Nick Larsen"}, "example_id": "43_6", "summaries": [["Bacon fat is solid at room temperature, but modern bacon is sold with other ingredients like lactose added, which causes the bacon to absorb water that will not solidify.", "Bacon fat should not be liquid at room temperature. Any liquid that remains is the water that is added to modern bacon."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Pure bacon fat is always solid at room temperature."]], "clusters_orig": [[[["To answer what I think is the question (you put all of the grease into a container and there's a residue at the top), bacon drippings are not 100% fat.", 1], ["In your grandmother's day, companies didn't adulterate bacon by injecting it with Lactose (Which causes the bacon to absorb water, so you end up buying the meat with sometimes up to 25% of the weight being water)", 1], ["Your issue is the bits of water and other random junk that accumulates when you render bacon out.", 1]], [["Pure bacon fat is always solid at room temperature.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["The liquid part is the water that is added to modern bacon.", "Bacon fat should be solid at room termperature."]]}
{"answers": [{"sents": [{"text": "Here is how we made pomme puree at the restaurant I used to work at, for a very well known (in Canada anyway) French chef: Peel and boil as many potatoes as you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook until slightly underdone.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Run the potatoes through a ricer/food mill.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then--this is key--scrape the result through a tami--a very fine mesh sieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most often used for sifting flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually about 14-18\" diameter, looks like a drum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Return resulting potato to a pot, add melted butter, cream, salt, pepper, nutmeg to your desired consistency, stirring all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not serving immediately, chill as fast as possible, and reheat to order in a pan using a little more cream to loosen it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IMPORTANT: you must work as fast as possible; the potatoes need to stay hot the whole time or will become gluey.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 13}}, {"sents": [{"text": "Here's how I make mine, which I like and got my wife eating mashed potatoes for the first time since childhood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I steam the potatoes rather than boil them, which results in something that tastes more like potatoes than the boiling version and avoids the waterlogged problem that mis-timing the boiling can bring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Peeled and cut into chunks, I steam until tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I either just use a masher and enjoy the few leftover chunks or I use a ricer to mash them into the large bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I add just a bit of butter, a few dollops of fat-free sour cream and then start adding milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep adding milk and mixing by hand until they're creamy, which, based on what I've seen in other recipes, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is quite a bit more milk than is typical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They even reheat fairly well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, I could just be deluding myself and mine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "are among the worst, most gluey around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/104/J Wynia", "score": 6}}, {"sents": [{"text": "Many chefs swear by using a potato ricer instead of a mixer; it is said to be less likely to rupture the cell walls and produce glueyness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I just bought one, so I'll let you know how it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 5}}, {"sents": [{"text": "I find using Yukon gold potatoes work best, be sure to boil until tender all the way through.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't over beat with a mixer, use medium speed, and add softened butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Milk, cream, or sour cream will also increase the creaminess without making mashed potatoes sticky.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1769/Jenn", "score": 3}}, {"sents": [{"text": "here's what I do, and I make mine different than most people here: Boil skin on when slightly over done run under cold water and deskin pan fry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the existing pealed potatoes season with salt pepper, and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "whatever else you like ( i like cayenne and usually infused the oil with garlic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then take it out) when the potatoes are hot mash slightly and add a bit of cream stir like crazy (off heat)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "add a bit of olive oil put back on heat repeat process until you got it silky enough for your liking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 2}}, {"sents": [{"text": "The kosher version:I slice the potatoes as thinly as possible then add them to a pot with boiling water and a little salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the water begins to boil, I cover the pot and lower the heat (to prevent the water from boiling over).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I slice, dice and fry an onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the onion has reached a nice brown colour, I stop frying and put the onions (and any remaining oil) into a mixing dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then take the potatoes off the heat and strain them, washing them to remove excess starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add the potatoes to the mixing bowl, add two spoonfuls of mayonnaise (normally 5% fat) and about 1/4 cup olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I mash and mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On top of the potatoes I scatter paprika.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it were up to me, I would also add some sliced parsley, but the family doesn't like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I prefer to put the mashed potatoes (uncovered) into the oven for about half an hour at 75 centigrade, which dries them out and then use the oven's grill for a further ten minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3469/No'am Newman", "score": 0}}, {"sents": [{"text": "I can't say this is the best way, but it is different...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a slow cooker to make supper, anyway, so I wrap some potatoes in aluminum foil and stick them on top of the chicken (or whatever)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's in the stoneware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it's time to eat, I take the potatoes out, peel them, and mash with a fork into a bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I stir in some hot water and a little salt, or some of the gravy from whatever was cooking in the crockpot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comes out really good, and it's very simple :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it's gluey at all...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4198/chama", "score": 0}}], "question": {"question": "What are the key factors in making silky smooth (non gluey) mashed potatoes.   What technique has the best results?", "title": "How can I make a silky smooth, rich mash?", "forum": "cooking.stackexchange.com", "question_tags": "<potatoes><mash>", "link": "cooking.stackexchange.com/questions/4495", "author": "cooking.stackexchange.com/users/138/Sam Saffron"}, "example_id": "43_7", "summaries": [["Choose suitable potatoes like Yukon Gold and cook until slightly underdone, but not hard in the middle. Steaming can prevent the potatoes from becoming waterlogged, and using a ricer rather than mixer makes rupturing the cell walls less likely.", "Boil or steam potatoes until slightly underdone. Run them through a ricer while they are still hot. Add milk or cream for extra creaminess."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cook the potatoes either by boiling or steaming until slightly underdone. Yukon potatoes work well for mashing.", "Run the potatoes through a ricer.", "You must mash them while they are still hot to avoid them becoming gluey.", "Milk or cream will improve the creaminess."]]}
{"answers": [{"sents": [{"text": "I'd recommend thinly sliced and seared shiitake mushrooms for an umami boost and appropriate texture.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Really get a nice brown crust on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 12}}, {"sents": [{"text": "well veggie/cheese wise, i would recommend either of:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chickpeas drained in salt water and paprika and grilled in the oven for about 10 minutes Portobello mushrooms cut into large chunks fried halloumi large chunks of celery sauteed in salt pepper, and chili", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 7}}, {"sents": [{"text": "I've not tried it, but to my mind sun-dried tomatoes, thinly sliced, should work.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "How about bell pepper, grilled until the skin goes black to give a nice smoky flavour?", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1549/Chris Steinbach", "score": 7}}, {"sents": [{"text": "one vegan substitue would be some tempeh:", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "The texture of it can be augmented by frying it whole before slicing it to give you the chew, and the flavor can be made nice and smokey while doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I am speaking less to the ribboned style of prosciutto and more to the wedged chunks of the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the delicate/toughness of the meat carries through nicely using tempeh in other foods like omelets as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am not sure you would get the taste from fakin bacon; but the blocks of tempeh could be where its at.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 5}}, {"sents": [{"text": "If you're after emulating a carbonara", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's worth noting that it doesn't feature prosciutto anywhere between the ingredients, it uses bacon, and it's supposed to be soft (not crispy), fat and closer to small cubes (diced) than slices if you cut it yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The closest thing in texture you will get are most likely mushrooms, salting them and working towards taking away any aftertaste is up to you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1812/ThE_JacO", "score": 3}}, {"sents": [{"text": "I hate to answer my own question, but I just came across this \"Vegetarian Bacon\" idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Think it would work here? http://www.flickr.com/photos/kentbrew/sets/72157624692331946/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1434/lukecyca", "score": 2}}, {"sents": [{"text": "After consultation with my mother, we agreed you could try with pine seeds.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1342/Stefano Borini", "score": 2}}, {"sents": [{"text": "I would suggest bell peppers.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Cut them in little cubes (about the same size of pancetta pieces), then saute' them in olive oil, after a couple of minutes add some wine, salt and if you believe some spices (maybe curry).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let them cook for some 5 minutes, leave them a bit crunchy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that mix everything as usual :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8042/Paolo", "score": 2}}, {"sents": [{"text": "absolutely dried tomatoes (south italy ones if you can find them)", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "- they have flavour, texture and crunchiness (after stirred in your frypan with EVO, minced garlic and chili)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- you have to slightly burn them (as non-veg do with bacon) and, besides, a sauce of chopped tofu with soy milk, a dash of soy cream, and turmeric or saffron if you prefer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "join after the sun dried tomatoes and then stir spaghetti or penne into the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good sprinkling of freshly ground pepper and ready!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The appearance will be the same as the carbonara \"cruel\" - and also the taste strikingly similar!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut the tomatoes into strips or cubes as they do with the bacon!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":-)Annulla modifiche", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10443/Andrea Betti", "score": 2}}, {"sents": [{"text": "You don't really need a 1-1 substitue for bacon, but you do want something that goes well with the rich egg yolk+cheese flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Zucchini has worked well for me in the past.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jamie Oliver has a Courgette carbonara recipe, just omit the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you brown the zucchini.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(He tempers the flavor with a little cream, too.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can find the video, it's worth watching for his zucchini cutting technique: he quarters them lengthwise, trims off the inside corner and the cuts on the bias to yield pieces the same size and shape as penne.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peas would also work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Mario Batali has a \"Penne alla Papalina\" recipe that is similar to a carbonara, but uses peas and prosciutto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I substitute yolks for his whole eggs.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shiitake or another bold mushroom would likely work well, too, but I haven't tried it myself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also - be generous with the black pepper, and, if you use short pasta like penne, cut the veggies to the size of the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5263/Steve", "score": 2}}, {"sents": [{"text": "There are a wide variety of vegetarian ham and bacon substitutes.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "None of these are exactly the same as bacon or prosciutto, but any of them would work, though you may want to add some more oil/fat to the party, since they are generally going to be low-fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a detailed thread on vegetarian/vegan bacon substitutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bacon substitution To summarize, you can add smokey flavor to a variety of vegetarian proteins or vegetables with a chewy or crispy texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These include tempeh bacon, tofu bacon and coconut bacon, all of which are relatively simple to make at home.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Additionally there are commercially made substitutes including Lifelife's Smart Bacon, Morningstar farms veggie bacon, Lightlife tempeh bacon strips, smoked tofu as well as various brands of Baco's or Bacon Bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You generally add smokey flavor one of three ways -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "liquid smoke (easy and potent), smoked paprika (more expensive, less potent), actually smoking the ingredient in a smoker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also seen recipes where people smoke mushrooms and use as a smoked meat replacer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also a lot of vegetarian ham substitutes including Lightlife Smart Deli, Yve's Deli Slices and meatless Canadian Bacon, and others you can find at some Asian markets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want a less smokey flavor, but a similar texture you could use baked tofu (maybe flavored with miso, soy sauce and/or seaweed for umami flavor), or seitan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5776/paul", "score": 2}}], "question": {"question": "Instead of prosciutto, I used capers to try and maintain the salty aspect.  It worked ok, but something about the capers and cheese didn't seem right.  Any other suggestions?  Also, to round out the dish with a bit more substance, I also added some diced zucchini, sauteed with garlic and shallots.", "title": "What vegetarian substitute for prosciutto could I use in Carbonara?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><italian-cuisine><vegetarian><carbonara>", "link": "cooking.stackexchange.com/questions/4601", "author": "cooking.stackexchange.com/users/1434/lukecyca"}, "example_id": "43_10", "summaries": [["Shiitake, Portobello and other bold mushrooms will most closely approximate the umami taste and texture of the meat, but you can also try chickpeas drained in salt water and paprika and grilled in the oven for about 10 minutes, fried halloumi or large chunks of celery sauteed in salt pepper and chili.", "There are several options you could try: mushrooms, bell pepper, sun-dried tomatoes or a vegan bacon with tempeh or tofu."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try shiitake mushrooms to give a meaty texture. You could even salt them to racreate the bacon flavour.", "Sun-dried tomatoes would give a similar salty flavour.", "Grilled bell peppers would replace the smokiness of bacon.", "You could try a vegan bacon with tempeh, tofu or coconut.", "Try using pine nuts."]]}
{"answers": [{"sents": [{"text": "There's a difference between the title (is a sausiccon a type of salami), and the body (is there a difference).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first is a question of classification, and no, a saucisson is type of cured sausage, but you'd want \"saucisson sec\" (dry sausage) for a dried, cured sausage with good storage characteristics like salami.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the relation is the other way around -- a salami is a type of saucisson.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "\"Differences\" when you're dealing with general classifications such as this tend to be a question of if there are items that might fit into one category, but not the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's pretty obvious that salami is a narrower term than sausiccon, but I'm not sure if salami and sausiccon sec are just different names for the same concept, or if there might be items in one class that wouldn't fall into the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "update : would sweet bologna be considered a saucisson sec ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's only semi-dried, so I wouldn't classify it as a salami due to storage characteristics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "Saucisson sec might be used to call all the dried sausages.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Salami is a dried sausage so it might be a saucisson sec.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it is generally used to designate different recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difference can come from the size of the grounded meat, the seasoning or even the casing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an example, Rhulman and Polcyn are providing a recipe for salami (heavily seasoned) and saucisson sec (lightly seasoned).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, salami or pepperoni are usually made of fine grounded meat which gives an homogeneous look to the stuffing while other dried sausages like rosette de Lyon or saucisson de m\u00e9nage are more heterogenous looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salami is generally associated with bigger casings than saucissons secs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The size of the casing might not only affect the look but also the taste as a bigger casing necessitate longer drying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1822/Etienne Racine", "score": 3}}, {"sents": [{"text": "Saucisse is any little sausage, fresh or dried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saucisse seche is the term used when it's dried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saucisson is any sausage that's air dried and cured -Salami is cured sausage, fermented and air-dried meat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So is it a Salami, semantics probable because the French don't want to call it a Salami.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/177/AttilaNYC", "score": 2}}, {"sents": [{"text": "As saucisson is defined as \"a large, cured French sausage of ground pork flavored with garlic\", then a saucisson is not a salami; salami is not usually flavored with garlic, and it's not only made with ground pork.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1229/kiamlaluno", "score": 2}}, {"sents": [{"text": "I do not think Saucisson need necessarily be of pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have eaten donkey and horse sausages which were refered to as \"saucisson de cheval\" (horse) and \"saucisson de ane\" (donkey).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1845/fergycool", "score": 2}}, {"sents": [{"text": "Saucisson sec and salami are dry cured sausages.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Salamis tend to have gone through a incubation period which gives the sausage an acidic taste, which also protects the meat from spoiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saucisson sec has no incubation period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both sausages should be further protected by Nitrates and Nitrites to inhibit Botulism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22545/Salami King", "score": 0}}, {"sents": [{"text": "Do not mislead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dried and cured are two different things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dried when you leave meat to dry naturally and meat losing water in time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you cure you involve smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are two different type of curing - cold and hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All three technology give different taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salami is cured not dried, saucisson sec is dried.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44761/Ebodas", "score": 0}}], "question": {"question": "Is there difference between Saucisson Sec and Salami?", "title": "Is there a difference between 'Saucisson Sec' and 'Salami'?", "forum": "cooking.stackexchange.com", "question_tags": "<salami>", "link": "cooking.stackexchange.com/questions/4685", "author": "cooking.stackexchange.com/users/53/Willbill"}, "example_id": "43_11", "summaries": [["All dried sausages could be called saucisson sec, although salami is usually not flavoured with garlic and there are some differences in the drying and curing process.", "Saucisson sec is a general term, while salami is used for a specific product. The major difference is that salami are cured while saucisson sec are air-dried."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Saucisson sec is the general term. So a salami is a type of saucisson sec.", "There is a difference as salami is cured whereas saucisson sec is normally air-dried and not cured.", "There are essentially the same thing."]]}
{"answers": [{"sents": [{"text": "One important thing to keep in mind is that the blade always stays against the knuckles of your opposite hand to control it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is true with all knives", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I find it is especially important with a cleaver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Well probably except when you are doing giant hacking moves, in which case your other hand should be nowhere in the vicinity).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 7}}, {"sents": [{"text": "I found an informative .pdf , image below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, youtube has videos .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Click on the image for a slightly easier to read version, but the PDF version is much clearer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 4}}, {"sents": [{"text": "One difference in chopping is that you are doing less rocking on the tip than you would with a chef's knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The edge stays more parallel with the cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You still want to maintain the forward sliding motion while the blade moves down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I like using a light cleaver for veggies, and find that it works better than a chef's knife with a small cutting board.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/649/Tim Gilbert", "score": 4}}, {"sents": [{"text": "I applaud you for going over the \"dark side\" of knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find many people are afraid of using the Chinese cleaver due to it's size, weight and shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you just look at most Chinese trained cooks/chefs, they basically use this one knife to do most of their cutting/slicing/dicing/mincing/smashing and food transferring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is really something to watch a very well trained Chinese chef use one of those cleavers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short check out Youtube.com, and just type \"chinese knife skills\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First hit should be \"discovering Chinese cuisine part 2-Culinary knife skills\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or type in \"eat drink man woman opening scene\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either one of these are going to be an eye opening and very educational clips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would say that the difference and how it's used is dependent on knife shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most Chinese cleavers are going to be a basic rectangle with very little belly (knife's business/cutting edge).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But some cleavers have quite a rounded belly, these are more suited to a western trained chef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One can still utilize the rocking motion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more straight edged cleavers are more suited to the simultaneous chop-push method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chop-push is raising the cleaver up and slightly back towards yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then the opposite when cutting, which is down and slightly away from you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives you that melodic thudding sound when cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method is used for most cutting, as it is a quick and efficient stroke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a very sharp and heavy cleaver, you might be able to get away with just straight up and down cutting motion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another method is the pull back or as I call it the dragging method of cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is used for cutting very tall/high/long things (large daikon radish or long pieces of meat).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have the tip of the cleaver on the cutting board and raise the cleaver's handle so that back or the middle portion of the blade is higher than what you are cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then simply drag the cleaver backwards through the food until it cuts it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The weight of the cleaver is usually enough to cut the food, if it's sharp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method also keeps the food shape with minimal deformation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But good luck with your chinese cleaver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun and don't cut yourself too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25116/JG sd", "score": 3}}, {"sents": [{"text": "Practice!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to watching videos, reading textbooks, etc... I would just recommend to use it often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you have a nice, heavy cutting board, too.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1832/Chad", "score": 2}}], "question": {"question": "So I have recently been moving into the world of Asian cuisine, and I recently learned that the Chinese use a cleaver as though it is a chef's knife.  Apparently, it is a great multitasker but requires a completely different technique set to use properly. Where do I go to find out about this?    Update  I should mention that I am already highly proffiecent with a chef's knife. I was mainly looking for what I need to learn from scratch and what will carry over.", "title": "How do you develop the knife skills to properly use a Chinese cleaver?", "forum": "cooking.stackexchange.com", "question_tags": "<knives><knife-skills><chinese-cuisine>", "link": "cooking.stackexchange.com/questions/4812", "author": "cooking.stackexchange.com/users/446/sarge_smith"}, "example_id": "43_14", "summaries": [["A cleaver with a heavy chopping board is good for vegetables and other foods, but you should keep the forward sliding motion without as much rocking as with a chef's knife.", "A cleaver should be used on a heavy chopping board. There will be less of a rocking motion but the forward sliding motion is still the same."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You do less rocking on the tip than with a chef's knife. You should still retain the forward sliding motion.", "You need to have a heavy cutting board.", "A light cleaver is useful for shopping vegetables."]]}
{"answers": [{"sents": [{"text": "I'm a recent convert to the type where you load the fruit between two halves of a metal mold and squeeze.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I find that it extracts a very high percentage of the juice with minimal effort and does a good job of separating away the seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find it a lot less messy than the reamer or other type I've owned in the past.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 8}}, {"sents": [{"text": "I use one of two things: my hands or a lemon reamer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lemon reamer is great if you really need to get all of the juice out of the lemon.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It takes much less effort to use compared to your hands alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes a difference if you are needing to juice several lemons; your hands might get tired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In practice, I think I use my hands 80-90% of the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not common that I'm juicing several lemons all at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have any experience with the more complex (expensive) tools, but I don't think there's much justification in purchasing anything fancier than a reamer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't see a benefit to having a bulkier, more expensive unitasker in my kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 4}}, {"sents": [{"text": "You should only start using one if you have a pressing need .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is tongue-in-cheek, but unless your have a need, there is no 'should use'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One such need may be hygiene (or saving effort, or lack of strength in the hands), but only you can determine whether that's true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "UPDATE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "original post was modified (and better for it)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As in the earlier answer, benefits may be: Hygiene Economics (more juice from your lemon, if normal squeezing isn't enough for you) Speed / efficiency Catches the seeds for you", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A possibly disadvantage may be that it mangles your lemon skin (depending on type), which you might still want to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, models may also exist that allow you to squeeze efficiently after you've scraped some of the skin (if you needed to), which can be a hassle if done by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As to specific models: I don't use any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(probably just use the orange juicer if I had a bunch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like hobodave - don't need another singletask device that sees uncommon use).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 3}}, {"sents": [{"text": "My lemon squeezer has a lid with the squeezer and a container underneath.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "On the pro side, it holds enough liquid to make a couple of glasses of orange juice; it will separate the juice from pips and most of the flesh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the down side, it has two components which means more to clean, more things to search for while your cooking; this particular model has a lid that fastens too tightly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easy to get covered in juice as you try and pull it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1549/Chris Steinbach", "score": 2}}, {"sents": [{"text": "I'm a huge fan of the vintage glass bowl/reamer combination.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They're large and have a built-in bowl for catching juice, very easy to use, and extremely easy to clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I get great leverage standing partially over them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I'm also 6'2\" so that might factor in)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I've never had any other tool get so much juice out, though I've never tried the type of simple hand reamer hobodave mentions in his post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, if you have a china cabinet or anything similar, they're pretty attractive and can be displayed if you so desire :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My model is two pieces, there is a glass reamer that sits inside a glass bowl, I find this catches pulp way better than the single-piece models.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The top piece looks exactly like this , and the bottom (bowl) is very similar to this , except no reamer attached of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "edit: It looks like what I have is very similar to what Chris has, except glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His bullets apply to mine as well, except the last con - this doesn't have any seal whatsoever, which I thought was going to make it dangerous to use, because I expected the top piece to slide as I moved back and forth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, between the small \"point\" on the bottom of the top piece, and the downward pressure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I exert keeps it from moving at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 2}}, {"sents": [{"text": "If you have relatively strong hands, I don't think it's very useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just roll the lemon (or lime) on the counter, pressing down on it to break down the fruit a bit, then slice in half and squeeze each half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A little fine-mesh sieve with a handle is great for catching the seeds, or your fingers will work in a pinch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quick and one less item to store and wash!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, larger citrus can't really be juiced that way, and not everyone has a handshake of steel, so some people might well want a gadget.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45/Harlan", "score": 0}}, {"sents": [{"text": "One benefit could be saving your hands and skin from citrus infection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never let lemon juice or any other strong acid get on my hands, it messes with the skin and can cause citrus infections (which is a common problem for bartenders cutting and squeezing limes and lemons by hand).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/615/Tore", "score": 0}}], "question": {"question": "There are  lots of products  on the market to ease lemon squeezing. I've never used any of them.   Are there any benefits to using one? What are some of the advantages and disadvantages of the different types?", "title": "Are there benefits to using a lemon squeezer?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><lemon>", "link": "cooking.stackexchange.com/questions/4854", "author": "cooking.stackexchange.com/users/1799/Mehper C. Palavuzlar"}, "example_id": "43_15", "summaries": [["A traditional lemon reamer with a glass bowl is good for getting all of the juice out of the lemon, but other options include squeezing between two halves of a metal mould or squeezers with a container underneath.", "Many basic systems exist from a lemon reamer to a squeezer with a built-in container to catch the juice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Squeezing the fruit in a metal mold is a good system.", "A lemon reamer is very efficient.", "A lemon squeezer with a lid and a container underneath is a good option."]]}
{"answers": [{"sents": [{"text": "Actually I've found that constant stirring has little to no affect on the final product.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can simply stir rigorously at the last minute and achieve similar results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't believe me?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it for yourself and you'll see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another trick is pre-cooking your rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just follow a standard risotto recipe but stop cooking the rice about half way through the process (about 10 minutes in or just before aldente).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strain the stock from the rice and pour it out onto a baking sheet to cool quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can refrigerate it for up to a day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To finish it, just pick up where you left off and - presto - you've just cut out half the cooking time. Cheers!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1876/Derek Hunziker", "score": 6}}, {"sents": [{"text": "Looks like the closest you can get is to add lots of cheese and butter (for the cream) and stir less often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This recipe follows that trick, using the lid of your pot unlike a traditional risotto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a pressure cooker, you can also coopt it to do some of the work for you, as seen in this recipe .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick there as suggested by many similar pressure cooker risotto recipes appears to be to start with high pressure and quickly release steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 4}}, {"sents": [{"text": "Mark Bittman thinks it can be done more easily, see here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comes with a video.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1307/David Norman", "score": 4}}, {"sents": [{"text": "If you Google for \"risotto oven baked\" you can get a lot of recipes and comments.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The general consensus is that it's not quite as creamy as the constantly stirred stove top version, but that most people would never know it wasn't made on the stove top if you don't tell them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2793/user2793", "score": 4}}, {"sents": [{"text": "Although this isn't exactly a \"cheat,\" it can help expedite the making of the risotto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You par-boil the rice, so it is partially ready when it is time to actually cook it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ever wonder how they get the risotto to cook so fast on shows like \"Hell's Kitchen?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Par- boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a link to how it's done: http://chowhound.chow.com/topics/601758", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2239/Juju", "score": 1}}, {"sents": [{"text": "There is one recipe for risotto that doesn't require that much attention: \"Risotto alla pilota\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically you boil the rice in salted water and then stir-fry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it with a particular shredded Italian sausage meat (called \"pesto\",", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's not that pesto).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You then add Grana or Parmigiano.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1537/Sklivvz", "score": 1}}, {"sents": [{"text": "If cheating like this were really possible, people'd be doing it that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said: I've tried to shortcut risotto myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible: make the batches of liquid larger and you'll still get a tasty rice dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just won't be as good as it would have been otherwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 0}}, {"sents": [{"text": "You don't have to stir \"almost constantly\" and you can add the liquid in larger amounts, I guess, for a less perfect risotto, for less effort.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But I still think you should add liquid evenly throughout the process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And lots of butter stirred in at the end, once it's off the heat, is the quick and easy way to a creamy finish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/373/Tea Drinker", "score": 0}}, {"sents": [{"text": "If you add the right amount of liquid after the sauteeing, you can leave it alone until it has mostly cooked down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "At that point, make sure it hasn't stuck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2763/Marcin", "score": 0}}], "question": {"question": "Cooking a risotto takes a fair amount of attention and work, adding stock a ladle at a time with almost constant stirring. The  chemical process  behind this makes sense to me. Are there any ways to short cut this process though? I'd like to be able to make a risotto with a little less attention. I'm wondering if some hybrid technique of early attention and later just adding liquid and letting it boil (or maybe the reverse) might provide a similar result with less work.", "title": "Are there any techniques to \"cheat\" at cooking a risotto?", "forum": "cooking.stackexchange.com", "question_tags": "<italian-cuisine><risotto><shortcuts>", "link": "cooking.stackexchange.com/questions/4875", "author": "cooking.stackexchange.com/users/1259/yossarian"}, "example_id": "43_16", "summaries": [["If you add the right amount of liquid, constant stirring is not as important. Alternatively, adding more liquid at a time will be easier but make a less perfect risotto. Risotto can also be made in the oven.", "To avoid constant stirring, add all the liquid at the beginning and leave it to boil down. You can also cook risotto in the oven."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Constant stirring doesn't necessarily make that much difference. You can add the liquid all at the beginning and then leave it to boil down.", "Try making risotto in the oven for a much easier method."]]}
{"answers": [{"sents": [{"text": "You can buy wheat bran at health stores.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Before adding to bread, soak for a while to rehydrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will change the character of the bread somewhat, but the recipe should still work with something like 1/3 cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bag I bought was fairly coarse, so I put it in the blender and pulsed to powder it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also buy soluble fiber (i.e. benefiber in the USA), although some of what is sold might be a scam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine something around 1/4 cup added wouldn't mess up the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "King Arthur (and perhaps others) make a white wheat flour, made from an albino wheat with husk that is ground very finely, and can generally be subbed in for white flour yielding higher fiber product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to start half and half white wheat and white.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 4}}, {"sents": [{"text": "You can add a handful of pumpkin seeds or sunflower seeds.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You don't need to adjust any of the other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sunflower seeds contain a ton of good stuff, including fibre, according to Wikipedia : \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to linoleic acid (an essential fatty acid), sunflower seeds are also an excellent source of dietary fiber, some amino acids (especially tryptophan), Vitamin E, B Vitamins (especially vitamin B1 or thiamine, vitamin B5 or pantothenic acid and folate), and minerals such as copper, manganese, potassium, magnesium, iron, phosphorus, selenium, calcium and zinc.[5]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, they are rich in cholesterol-lowering phytosterols.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/373/Tea Drinker", "score": 2}}, {"sents": [{"text": "And of course you can simply substitute a percentage of good old whole wheat flour.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Start with one of the three cups and see how you like it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bread will be slightly brown, but Im assuming that isn't a drastic problem for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might also like to give it a slightly longer final rise to ensure it isn't dense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 2}}, {"sents": [{"text": "Oatmeal is a high fiber ingredient.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It is considered one of the best carbohydrate heavy foods out there because of this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, making oatmeal bread does require changing your recipe a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sub out one cup of AP flour for old-fashioned oats, the highest fiber oats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While preparing your dry ingredients, soak the oatmeal in your milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least, this is how the America's Test Kitchen Family Cookbook converts their basic white bread into oatmeal white bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For really upping your fiber content, also consider using 1/3 whole wheat flour to make a light wheat bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may require slightly more liquid, which you can always add while kneading until you get a good sense of the proportion for next time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 1}}, {"sents": [{"text": "substitute X grams / ounces of white flower with one or a combination of the following: Wheat germ Puinoa multi-grain flower Almond / nut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "powder Or Sprinkle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the top with some form of a grain mix", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a suggestion do not substitute more than 1/2 a cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that your first modified batch will be crap at best", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 1}}, {"sents": [{"text": "This is a super easy recipe I have used successfully in my breadmaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3 cups plain flour or bakers flour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2 tsp bread improver 2 tsp yeast 1.5 cups steel cut oats (or fast cooking oats)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pinch of salt 3-4 tsp brown sugar 1/2 cup linseed, or oat bran, or chia bran (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "optional) 1/4 cup olive oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warm water to combine (about 1.5 to 2 cups) Dissolve the sugar in 1 cup of the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add to all the other ingredients in the bread maker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch the kneading process for a few minutes, adding enough water slowly (literally in small drips) to allow the dough to form a ball.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ball should be slightly sticky and wet as the oat and bran will soak up some water over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the cycle finish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oat actually ends up \"dissolving\" into the bread from the kneading process, which I like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you prefer a more grainy texture, you can add the oat just before the proofing cycle after the kneading is complete.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11293/ZZZ", "score": 1}}], "question": {"question": "These are my ingredients for a one-loaf white bread recipe:  3 cups all-purpose flour 1 cup milk 4 Tbsp butter 2 Tbsp sugar 1 1/4 tsp salt 1 packet active dry yeast  I'd like to add an ingredient that will increase the loaf's fiber content without having to adjust or alter the other ingredients, but I don't know a) what to add, and b) how much of it to add.", "title": "What additions can I make to my basic white bread recipe to increase its fiber content?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><bread><nutrient-composition>", "link": "cooking.stackexchange.com/questions/4880", "author": "cooking.stackexchange.com/users/403/Iuls"}, "example_id": "43_17", "summaries": [["You can add wheat bran, oatmeal, pumpkin seeds or sunflower seeds, or just substitute some of the white flour with wholewheat.", "You can try subsitituting some of the flour with wheat flour or wheat bran, or oatmeal, or you can add some pumpkin and sunflower seeds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using wheat bran for more fiber.", "You can add seeds like pumpkin or sunflower.", "Try replacing some of the flour with wheat flour.", "Oatmeal is a good ingredient to try."]]}
{"answers": [{"sents": [{"text": "In my experience, they're best at concentrating mold spores, and hiding away unsightly loaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While chic, and quite popular in the days before plastic bags, they're not much use now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty much the same as the \" pie safe \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 21}}, {"sents": [{"text": "A bread box is intended to keep bread fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The materials don't matter that much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bread box keeps bread fresh by trapping moisture to prevent the bread from drying out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The tighter the seal on the bread box, the better it performs this function.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional Reading: http://www.wisegeek.com/what-is-a-bread-box.htm http://en.wikipedia.org/wiki/Breadbox", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 12}}, {"sents": [{"text": "The wikipedia article about breadboxes states: They were a more common household kitchen item until bread started being made commercially with food preservatives and wrapped in plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Breadboxes are still used by many people to store commercially purchased bread, but are used more especially by people who bake bread at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And that they also protect their contents from mice and other pests.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1915/JustinP8", "score": 8}}, {"sents": [{"text": "They're intended to provide a cool, controlled place to keep the bread away from direct sunlight and most pests, to reduce the rate of moisture loss, and reduce the likelihood of the bread getting moldy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'd personally avoid metal in areas with high temperature swings (daily, not yearly) because I'd be concerned with changes in temperature outside causing condensation inside the box.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you have air conditioning and don't have it cycle on/off during the day, this likely isn't an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people don't actually like the wooden bread boxes, because the smell of the wood used can transfer to the bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible that the nature of the wood, if it were unsealed, might help to regulate the humidity of the box (absorb a little if it's too high, give a little back if it's too low), but from what I recall (and it's been more than 15 years since I've used one), all of the ones we had were vented, so I don't know how much this is actually an issue.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "(it's possible that not all are vented -- in looking online, some of the metal ones claim to be air-tight ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure how I feel about that).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "Don't keep your bread in the fridge, for goodness' sake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You lose a lot of flavor and freshness by doing that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It speeds decomposition of certain aspects of the bread even if it does make it last longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bread box is meant to be used to keep bread fresh and great tasting for 3-6 days, which is about the longest you can expect fresh bread to last.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a balance of powers happening within that box and the balance is not to be messed with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is ventilation and moisture retention.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The ventilation comes from the small intentional gaps in the bread box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The moisture comes from the bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That moist environment is fine because you want to have moist bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too much moisture isn't good either\u2014which is why if you live in a moist climate you should get a large bread box and don't overstuff it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more bread in the box, the more moisture in the box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you live in a dry climate you could probably get away with a loaf, several bagels, and a few buns and not have any trouble but in a moist environment, that's asking for trouble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35548/Tracy", "score": 2}}, {"sents": [{"text": "If you have trouble with humidity then a breadbox is probably not that helpful - you'll probably want to keep your bread in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the fridge actually makes bread go stale faster, so if you're in a fairly dry area a bread box can be very useful for keeping bread fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it's more effective than just tightly sealing the plastic bags, but I haven't done any studies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also I personally like it for corralling my bread products (loafs of bread, buns, bagels, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they're not just strewn about the kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also contains crumbs, and I find it easier to clean than a pantry shelf, since you can just hold the box over a trash and shake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're also useful for any snacks you like to keep easily accessible, since those can be make an otherwise clean kitchen look messy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22992/Bannef", "score": 0}}, {"sents": [{"text": "Were I live.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bread box is used to put a slice of bread in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In less than 15 minutes this will draw ants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the bread is covered in ants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You spray inside the box to keep there numbers down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even putting bread in sealed plastic ones the ants will find a way in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is tropical use of them..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Way up north.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When women baked bread once a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was put in a bread box to keep moist for the week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It slowed bread from drying out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In today's world the plastic bag it comes in does a better job of keeping bread fresh.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "So they are more just for looks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the old days some use to add a slice of apple or such to the bread box to keep bread moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So they were the bread wrapper before bread wrappers came about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the tropics ants just eat a hole threw the wrapper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why we have a small bakery in each neighborhood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ants don't attack hot ovens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54532/J Bergen", "score": 0}}], "question": {"question": "For some reason I always thought bread boxes were supposed to be wood, and that some property of wood helped keep bread fresh.  Like a cigar box, perhaps.  But after looking for a bread box, I see that many are plastic and metal.  Before I buy a bread box, I should probably understand what exactly I'm purchasing.  What is a bread box for, and do all types of bread boxes accomplish the intended purpose?", "title": "What's the purpose of a bread box?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><equipment><bread>", "link": "cooking.stackexchange.com/questions/5071", "author": "cooking.stackexchange.com/users/1928/indiv"}, "example_id": "43_18", "summaries": [["The bread box retains some moisture and provides a cool, ventilated place away from direct sunlight and most pests. Wood is probably not necessary, but metal might be more sensitive to temperature changes in the room.", "A bread box helps to keep bread fresher for longer by stopping it from drying out. The material is not very important, but it should be ventilated."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A bread box helps the bread to retain moisture and keeps it fresher for longer.", "A bread box keeps pests away from the bread.", "Metal is not a good idea if there are temperature changes in the room as this might encourage condensation to form. A wooden one might help to regulate the moisture level and keep the bread slightly fresher."]]}
{"answers": [{"sents": [{"text": "I have worked in two professsional kitchens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main kitchen itself (all the work tables, stoves, floors, refrigerator fronts and so on) is cleaned after each service, and very thoroughly each night with hot soapy water and sometime sterilizing solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The insides of refrigerators and other storage areas don't need to be cleaned that often because everything in them is in sealed containers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They should normally be emptied and wiped out at least once a week, and of course immediately if there is any kind of spill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 21}}, {"sents": [{"text": "It totally depends on who's leading the kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've worked in a restaurant where we cleaned the fridges, floors, everything twice a day.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A quickish clean after lunch service, and a full clean at night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In most other places I've worked, the fridges were done once a day, and the whole kitchen after each service.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Regardless, you'll do what's called a 'deep clean' once a week which would include extraction, chillers, dry store, moving everything out of the kitchen etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I once worked in a place where the fridge doors were taken off so you could clean beneath the screws.. taking it a bt far I think, but puts things in perspective in the next job!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/719/nunu", "score": 14}}, {"sents": [{"text": "In my Navy service, where the galley tends to roll with the waves, we did a lot of cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick clean after breakfast, wipe surfaces and the insides of the line fridges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A deeper clean after lunch, including scrubbing the surfaces, emptying and cleaning the line fridges properly, scrubbing the stove top (electric), and sorting out the deep-fryer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After all that we'd do the floors properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After supper we'd basically reset the whole kitchen, including cleaning the dry storage and walk-in fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After late night snacks we'd really just tidy up, and wipe any surfaces, but not properly clean the galley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once a week though, everything gets taken apart and scrubbed, and also sterilized where appropriate, including the walk-in freezer and fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also the once yearly passover cleaning, where compressed air is brought in to make sure all the dirt is kicked out of everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that we used a pressure-washer, and then a blow-torch to make sure everything is clean and/or dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It helps that all the equipment is stainless steel in this case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 8}}, {"sents": [{"text": "Different restaurants have different standards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first restaurant I worked in, we would tear down everything after lunch service when the night crew & chef arrived.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That meant everything currently dirty through the dishwasher, everything that was stainless steel getting scrubbed & sterilized, floors swept and mopped, floormats hosed down and sterilized.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we'd do that again at 4, and again at 6:15 right before dinner service.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The walk-in fridge was completely emptied and scrubbed every week, freezers once a month, dry stores moved and shelves/floor cleaned and swept every two weeks.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could eat off the floor in that place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I think that should be the standard everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More normal is line fridges once a week, walkin fridges once a month or so (this means deep cleaning on top of the usual sweeping/mopping and a quick wipedown of the shelves).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "All stainless steel, stovetops, etc gets scrubbed down every night, floors swept and mopped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we do a full-on deep clean from the back door to the dining room doors quarterly--everything pulled out, scrubbed, line pulled out and powerwashed behind, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The secret really is to start with a sparkling kitchen and maintain it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "24 hour restaurants rely on their downtime (often but not always 3-6AM) for their cleaning hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "A good restaurant will have a thorough clean after each service.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, not every restaurant is a good one...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/771/Rowland Shaw", "score": 3}}], "question": {"question": "Today I saw Gordon Ramsay Kitchen Nightmares. Regardless of the alleged nature of \"reality\", he said that fridges at his London restaurant are cleaned twice a day. Is that excessive or in line with standard hygiene guidelines ? What about the kitchen and storage rooms ?", "title": "how often is cleaning done in a professional kitchen?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><storage-method><cleaning><professional><restaurant>", "link": "cooking.stackexchange.com/questions/5240", "author": "cooking.stackexchange.com/users/1342/Stefano Borini"}, "example_id": "43_23", "summaries": [["Thorough cleaning of the fridges, floors and other areas twice a day is done in some restaurants, but in others cleaning was done less frequently, including emptying and deep cleaning of walk-in fridges once a month or so as everything in them would be in sealed containers. In any case, the area should be cleaned immediately after a spill.", "Fridges should be cleaned at least once a week. Some restaurants do it every day and others after every service."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Fridges should be cleaned once a week. Any more than this is excessive as everything in them is in sealed containers.", "Some restaurants clean fridges every day, others do it after every service."]]}
{"answers": [{"sents": [{"text": "I'm not sure why the rush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pecans are not a cheap ingredient where I am, and I actually have to slow myself down from using too many.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A perhaps unusual preparation is to grind your pecans and coat whatever your main is with them as if the pecans were bread crumbs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This could be done with egg plant, for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an omnivore I really enjoy fish coated with ground nuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of my favorite ways to do green beans is to roast them under a broiler with onions and pecans until all ingredients are toasty and golden.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pecan pie is one of my favorite desserts, and with a replacement for heavy cream my recipe could be made vegan.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Google appears to agree that this is a definite option for vegans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another excellent recipe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you can save your pecans for fall is a pumpkin pie base with a pecan pie topping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Goodness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So decadent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are many options out there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I rarely make cookies without pecans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, my ideal cookie is pecans held together by cookie dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love pecans in muffins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They also taste good in quick breads - zucchini, banana, and many others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also grind the pecans and use them with white or whole wheat flour in a bread recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 5}}, {"sents": [{"text": "Pecan pie, obviously Pecan brittle Candied pecans Grind to make a pecan crust for fish/chicken Chocolate chip pecan cookies Pecan banana bread feel free to edit this list Also, freeze them in an airtight bag and they'll last for a long time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 5}}, {"sents": [{"text": "you could make pecan butter!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "that takes a lot of pecans, i'm sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 5}}, {"sents": [{"text": "This one is hard to answer because you said \"I know of all kinds of regular things to do with pecans\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm second guessing myself wondering if all the things I do are \"regular\" or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously though-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this shouldn't be a problem", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I don't think you should try and waste them all at once just because you have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I'm sure you know, most recipes call for a relatively small amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pecans stay good frozen for a long time (I've done a year with no noticeable effects).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stuff I do with Pecans", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but again they're all normal:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw in some in cereal and yogurt,brownies,banana bread,pie (very infrequently!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a bit rich)various saladschopped with a vinaigrette on cooked veggies,Any recipe that calls for walnuts as I never have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 3}}, {"sents": [{"text": "You can use pretty much any nut in pesto.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It'll taste different, but pecan pesto probably wouldn't be bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/152/Brendan Long", "score": 3}}, {"sents": [{"text": "You could try a sweet dish called charoset .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most recipes call for a cup or so of walnuts, but I always use pecans instead, and it comes out great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/140/Senseful", "score": 2}}, {"sents": [{"text": "One good thing about using freezing pecans is that after you freeze them, you can make pecan nut flour by tossing your pecans into the food processor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Freezing the pecans allows the nuts to not turn into pecan butter when you grind them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the pecan nut flour, you can substitute it in lots of baking recipes for a richer flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found it to be a great additive to vegan recipes to give pie crusts, cakes and cookies a more moist texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just replace 1/4 of your regular all purpose flour with the pecan flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make a great vegan cheesecake with Tofutti (homemade vegan cream cheese), using pecan nut flour in your crust, and topping with toasted pecans and maple syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3544/Ruru", "score": 2}}, {"sents": [{"text": "I'd recommend that until you use them, you may want to consider storing them in the fridge or freezer, since the oils can go rancid, causing an off taste.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Particularly with two pounds of them, you may not use them up in time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 1}}, {"sents": [{"text": "My wife makes Mexican Wedding Cookies, from 'The Joy of Vegan Baking'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These are very addictive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Besides the pecans, everything else is a basic pantry item (flour, sugar, vanilla extract, etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1854/shabbychef", "score": 1}}, {"sents": [{"text": "Fruitcake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Okay, well, not exactly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- my mom makes what she calls \"pecan whisky cake\", which is essentially a fruitcake -- nuts, fruit (well, just sultanas aka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "golden raisins) and bourbon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then it's wrapped in cheesecloth and misted every few weeks with more bourbon over the course of 4 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(but I'd just toss 'em in the freezer, 2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lbs doesn't take up much space, assuming they're already shelled)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 0}}, {"sents": [{"text": "I have 2 big pecan trees in my garden, which supply endless amounts of pecans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I have a similar \"problem\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And although pecans can stay tasty when stored in a dry place, they do loose their taste over time (~ after a year, although they're still good for cooking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, what I like to do with my pecans is just eat them raw (without toasting, without salt, without sugar, just open them up one by one and eat them).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Fresh pecans don't need any additions as they taste incredible when fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fact that you have to peel them one by one, slows down the pace of eating, so by the time you've eaten 6-7 you're pretty full and tired of peeling :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I just bring a bag of them to work and watch my colleagues enjoy pecans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's actually became similar to a \"water cooler effect\" where everybody just hangs around the pecans, eating them and talking while taking a break.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which is much better than eating waffles as we normally do when pecans are not around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2073/HerbSpiral", "score": 0}}], "question": {"question": "I just bought 2 pounds of pecans from a friend who received them from a fresh source. I know of all kinds of regular things to do with pecans, but short of making more or bigger dishes that happen to have some pecans in them, what are good things to do with 2 lbs of pecans?  I should mention that I'm vegan, so veg-friendly suggestions particularly welcome.", "title": "What can I do with 2 lbs. of pecans?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><nuts>", "link": "cooking.stackexchange.com/questions/5428", "author": "cooking.stackexchange.com/users/2039/jessykate"}, "example_id": "43_25", "summaries": [["You can eat them raw or store them in the fridge or freezer until you use them, since otherwise the oils can go rancid. Pecans can be used in fruitcakes, pie, muffins, cookies, charoset, pecan brittle, pesto or pecan butter. Pecans can also be used as a crust to coat fish, chicken and other foods or ground into flour.", "Pecans go well in many recipes. You can use them in muffins and banana bread, to make butter and pesto or ground up to make a crust. They will keep for a long time but can also be frozen."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use pecans in many recipes such as muffins, fruitcake, pecan pie, banana bread. You can also grind them up and use like breadcrumbs or make a butter or pesto.", "They will keep for quite a while, but think about freezing some. "]]}
{"answers": [{"sents": [{"text": "I noticed the term \"just washed\" in the question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My suggestion is -- don't wash them before peeling.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Wash them after peeling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water is what makes them slippery -- if anything, dirt adds traction as you're peeling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(and I tend to do one end, then the length of it, slowly rotating, then the other end ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no idea if that's faster or less slippery ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but for carrots, I always do the fatter end first, as I find it'd harder hold a peeled skinny side while peeling the fatter end)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 10}}, {"sents": [{"text": "I know this might sound crazy, but is your potato peeler old or dull?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes a nice new peeler does the trick.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, I'll sometimes hold the potato with a paper towel if it's slipping in my hands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2052/Avery Wittkamp", "score": 4}}, {"sents": [{"text": "This may sound like a silly answer, but it actually isn't: just do it faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've worked in professional kitchens, a lot of the time on prep shifts, and although there are lots of great tricks for prepping vegetables, the single thing that helps the most is to simply concentrate and move your hands faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Build up your speed slowly so you don't cut yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And of course be sure you have a very sharp peeler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But mainly, work on slowly increasing your tempo until your hands are a veritable blur, and it won't seem like such a chore anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 2}}, {"sents": [{"text": "If the potatoes really are shooting out of your hands, you might try something as simple as loosening your grip.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When I peel potatoes, I don't even squeeze with the hand in which I'm holding it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally, putting a lot of pressure on anything when working with knives or other sharp implements can be risky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1879/kecoman", "score": 2}}, {"sents": [{"text": "A different idea, don't peel them at all.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I can't think of a dish where I wouldn't rather have the earthy, crispy, chewy skin of a potato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just run them under water and lightly brush the dirt off, cut out any eyes, and be on your way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is somewhat of a non-answer, but it's how I approach most tedious cooking tasks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 2}}, {"sents": [{"text": "You might have good luck with holding the potato similar to how a football is held for a field goal kicker - place one end on the table and hold the other end with the fingers of your left hand (if you're right handed), essentially sitting the potato vertically, and peel down from top to bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll still have to pick it up to get the ends, but you should be able to get 90% of the potato done this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To keep the potato from slipping off the counter, rest it on a paper towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mary Ann from Gilligan's Island presents and even easier method in this video .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, you score the potato all the way around, put it in boiling water for 15 minutes, then drop it into an ice bath...and the skin will just come off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very cool!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, you'll want to reserve this method for potatoes that are going to be mashed or otherwise need to be softened for one reason or another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't mind buying a device specifically for this there are some pretty cool potato peelers on the market, but it might not be very cost effective unless you eat a lot of potatoes!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 0}}, {"sents": [{"text": "Also, you can hold the potato with a towel, or if you have one, one of those \"jar openers\" that is just the round silicon grip improver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those work great!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/446/sarge_smith", "score": 0}}], "question": {"question": "Whenever I have to peel potatoes, I spend much of the time fighting the slippery, just-washed potatoes and keeping them from shooting out of my hands...what's a good way to peel potatoes more efficiently/easily?", "title": "How to Peel Potatoes", "forum": "cooking.stackexchange.com", "question_tags": "<potatoes><peeling>", "link": "cooking.stackexchange.com/questions/5581", "author": "cooking.stackexchange.com/users/1397/Jamie Banks"}, "example_id": "43_27", "summaries": [["You could try a new peeler or peeling them before washing them, or just loosening your grip when holding them. Another idea is not to peel them at all.", "While it is not necessary to peel a potato at all, you can also try washing them after peeling and investing a new peeler that is sharper."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Wash them after peeling instead of before.", "Try getting a new, sharp peeler.", "Try holding the potato less tightly.", "You don't need to peel them at all."]]}
{"answers": [{"sents": [{"text": "If you pinch off the basil flowers as they start to grow, the plant will produce more leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Yes, this is a horticultural answer, but it will help you make more yummy dishes with the leaves.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 22}}, {"sents": [{"text": "If you wanted to use them in cooking, I would recommend putting them in a sachet (a small pouch made of cheesecloth/muslin tied with cooking twine), as I know some people who don't actually like to eat the flowers, but enjoy the bitter tang they'll add to a dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are edible, however, so if it turns out you like them, they make a beautiful garnish for a salad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm not a huge fan, so I generally stick with Martha's suggestion and keep them pinched so the plant produces more leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the flowers appear, the plants energy and resources become more dedicated to flowering, and the leaf growth suffers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As mentioned in my comment on Martha's answer, I find that when the leaf growth suffers, the flavor of the leaves suffers as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This site recommends putting the basil flowers in olive oil, shaking, and leaving on a window sill for a month to make a light basil olive oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've never tried this, and I'm interested, though I'm a little wary of leaving olive oil in a clear container in the sun for a month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The general idea seems cool, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 9}}, {"sents": [{"text": "I love basil flowers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are so much fun", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I use them all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have noticed that different varieties of basil at different times of the summer/growth stage will result in more bitter or delicate tasting buds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll just have to experiment, but I have definitely had some really floral tasting flowers this summer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll throw them into a pesto for a more complex, slightly bitter flavor - I just make sure to pick off any woody stems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are a beautiful garnish for just about any stonefruit (plums, peaches, nectarines) -", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "how about roast some fruit, serve with ricotta and some honey...with basil flowers?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are gorgeous in salads or panzanella....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "anything with tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, my favorite thing to do is use them to make basil flower ice cream.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Steep them along with basil leaves in a plain ice cream base and remove them once you have achieved the flavor you desire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind the flavor will develop if you let the base sit overnight (which I recommend) and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it will also continue to strengthen a tad as it sits in the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is generally not a problem if you are making a small batch at home, but more of tip for professionals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2052/Avery Wittkamp", "score": 4}}, {"sents": [{"text": "Yes, you can use them just as you'd use basil leaves.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "They're generally milder tasting and more decorative in your dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also - from flowers to seeds - a new harvest is also an opportunity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 1}}, {"sents": [{"text": "Vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pinch off the blossoms and pack them in a jar, cover with white vinegar, seal and keep in the fridge for a few weeks to flavor through...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then discard the blossoms and use the vinegar for dressings or marinades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delicious stuff...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use sparingly though!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 1}}, {"sents": [{"text": "If you grow African Blue Basil, you'll have a TON of flowers that are not at all bitter at any time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We use them in all kinds of cooking, but our favorite use is to make Basil Bud Ice Cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Literally the best ice cream I've ever tasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor of these flowers is the basil itself with strong floral overtones that mesh well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great fresh as a salad topper too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honestly, you haven't lived until you try growing African Blue Basil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone raves about it and everything we make with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just finished a MONSTER batch of pesto to keep us through the winter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best plant I've ever grown, bar none.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We had about 50-60 plants this year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, definitely top them as they grow in tridents and by topping them, you cause them to bush out a lot more dramatically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Using basil flowers in my fresh tomatoes I'm cooking down to can is Excellent!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strong in flavour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't dilute it! :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "~", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11456/Carole", "score": 1}}, {"sents": [{"text": "Dry basic flowers can be used to make a awesome little potpourri pouch or a small sachet :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14493/Dina", "score": 1}}, {"sents": [{"text": "Basil flowers can be eaten, for instance in soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17027/user17027", "score": 1}}, {"sents": [{"text": "I love putting the flowers along with lavender, lemon balm and mint in some water and once it almost hits boiling point putting it on low then drinking as tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Super yummy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20647/Daleana", "score": 1}}, {"sents": [{"text": "I plant Basil along with my Tomatoes to deter insects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One Basil Plant every fifth Tomato Plant, and it really works quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep cutting the flowers off until near the end of the Tomato season, and then let them go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have some African bushes that are three feet tall, and app.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "three feet in diameter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually give most away as either fresh, or I hang them in the shed to dry for people who like to preserve them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We do use some for flavoring, especially when we can Salsa or other Tomato products like juice, soup mix, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20571/Mike", "score": 0}}, {"sents": [{"text": "I grow Queen Siam Thai Basil and Genovese Basil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the flowers in soups and pesto mostly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I don't notice them being bitter or making the leaves bitter once the plants start flowering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flowers do seem to have a condensed flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do however snip the basil leaves while they are young and smallish since the taste seems cleaner and fresher when small.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18696/Deirdra Strangio", "score": 0}}], "question": {"question": "I have tons of basil in my herb spiral.  However, this stuff is precious, and I always feel bad when I throw away the basil flowers when I make pesto sauce.  Is there a way to use the basil flowers when cooking?", "title": "What uses are there for basil flowers?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><basil><flowers>", "link": "cooking.stackexchange.com/questions/5612", "author": "cooking.stackexchange.com/users/2073/HerbSpiral"}, "example_id": "43_28", "summaries": [["They are edible, so you could use them as a garnish for salads or stonefruit, make basil flower ice cream or put them in a bottle with olive oil or white vinegar.", "Basil flowers are edible and you can use them like basil leaves. They are great as a flavouring for ice cream or to top salads or fruit."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Basil flowers are edible and are great as a garnish for salads and stonefruit. You can also use them as a flavouring for ice cream.", "You can use them for flavouring oil or vinegar.", "You can use them just like basil leaves."]]}
{"answers": [{"sents": [{"text": "Like many crafts which originated in Japan, their sushi training more or less creates sushi artisans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you just want to make a snack, you'll have plenty of ability given a basic review of techniques.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should focus your learning on understanding food-safety, getting the rice right, and making the roll not fall apart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rest is just levels of mastery which you need not approach in your kitchen in order to experiment and enjoy a good dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1443/Ocaasi", "score": 16}}, {"sents": [{"text": "I make sushi with friends about once a month, and it's not too difficult.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The thing that took us the longest to get right was the rice, and we got that down after a few tries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'll probably take a while to figure out the amount of vinegar you like in it, and how long to leave the seaweed in it while it's cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For nigiri, I've got a little plexiglass box for molding the rice, which makes it somewhat easier to get it a regular shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It probably wouldn't be too hard to find one, if you're really into making nigiri and don't want to just do it by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We also tried making tamago (sweetened omelet) from scratch last time, and it came out really well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We weren't able to make it the proper thickness and have it cook properly, so we ended up making a bunch of very thin layers, stacking them, then rolling them up and slicing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've started making sunomono as well, which makes a good opening to the meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thinly-sliced cucumber, mackerel, and a little bit of miso dressing cut with some mirin (sweetened rice wine).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes we throw a little seaweed salad on top, as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1201/Taeraresh", "score": 7}}, {"sents": [{"text": "To be a professional, yes there are schools in Japan that take several years to complete including lengthy apprenticeship requirements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, I've taken a 3 hour sushi class", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I can make sushi rice, maki, nigiri, and hand rolls just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They sometimes lack a little in the appearance department though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 5}}, {"sents": [{"text": "Personally-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the sushi rice recipe from \"The Joy of Cooking\" and it worked on the first try.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should definitely not be afraid to try it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It took a couple tries getting the technique right for making the rolls but it's a fun family activity as the children get to pick their fillings, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 2}}, {"sents": [{"text": "If you haven't seen it already, check out the sushi documentary Jiro Dreams of Sushi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is 86 years old and a national treasure of Japan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even he, himself, says he has not mastered sushi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He dreams all the time of how to improve his techniques.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hence the name of the movie \"Jiro Dreams of Sushi\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to successfully make my own sushi after two attempts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hardest thing to grasp is the amount of labor and techniques needed for the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I first had sushi while living in Australia and watched a food tv show about Outback Bush cooking, with a Bushman cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I watched him make maki rolls by hand with fish he caught.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After I saw that, I decided I wanted to learn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's worthwhile to research how to prepare the rice correctly because 50% of sushi is pure rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3958/D3vtr0n", "score": 1}}], "question": {"question": "I've read somewere in the net that sushi is an extremely difficult food to prepare. It will take at least one year just to learn to cook the rice, and ten year to complete the experience.  It's so difficult? To do a comparison, one could prepare a decent home sushi like one can prepare a decent home dish after some years of home cooking?  It's more like a western chef that needs anyway to study and practice for a long time?", "title": "Is sushi so difficult?", "forum": "cooking.stackexchange.com", "question_tags": "<asian-cuisine><sushi>", "link": "cooking.stackexchange.com/questions/5615", "author": "cooking.stackexchange.com/users/1805/pygabriel"}, "example_id": "43_29", "summaries": [["A basic review of the techniques should be enough to make sushi without difficulty. The sushi rice recipe from \"The Joy of Cooking\" is not difficult to master.", "You can make basic sushi quite easily with just a little practice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Making basic sushi is quite easy to master and you don't have to be afraid of not mastering all the techniques."]]}
{"answers": [{"sents": [{"text": "Here are a few things that have worked for me: Brush oil on the dough before applying toppings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Already suggested) Scoop out the seeds and guts and then dice your tomatoes instead of slicing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should get rid of some of the moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add cheese and then place tomatoes on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stretch your dough evenly and not too thin.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I usually don't precook tomatoes (sauce at least) because it ends up getting gummy since they get cooked twice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2098/raji", "score": 7}}, {"sents": [{"text": "I always pre-cook my crust for 3-8 minutes, depending on whether it's thin crust or not.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Works great for what you're describing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I prefer it even when not using fresh tomatoes,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like a slightly crispier crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never tried pre-cooking the tomatoes - you could squeeze them, maybe in a ricer, but you're going to lose some texture and a lot of flavor, I would guess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 4}}, {"sents": [{"text": "Thin layer of olive oil on the crust before you add the sauce.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just drizzle on a little bit and then make sure it's evenly applied with a hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2096/Robert Ellison", "score": 2}}, {"sents": [{"text": "Whenever I use fresh tomatoes on pizza, I always put them on the pizza immediately after cooking the pizza.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That way they stay recognizable as fresh tomatoes instead of just turning to mush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1307/David Norman", "score": 2}}, {"sents": [{"text": "I pre-cook the crust for 90 seconds (>=450 degrees F) on a pre-heated pizza stone.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Problem solved!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1601/Goodbye Stack Exchange", "score": 1}}, {"sents": [{"text": "I like to slice them about 1/4 inch thick and then drizzle with olive oil, fresh thyme, garlic, liberal salt and pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake on a sheet tray lined with parchment or silpat, until they start to release a lot of that juice, drain that juice off (save for other uses or sauce!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then let cool before adding to pre-baked pizza (so they don't fall apart) with the other desired toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as the pizza doesn't take longer than 30-45 minutes they shouldn't brown too much, and you will get a more intense tomato flavor with your slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2052/Avery Wittkamp", "score": 1}}], "question": {"question": "Whenever I make a pizza with fresh tomatoes on it, the juice from the tomatoes turns the crust to mush.  I think I must be doing something wrong - do I need to pre-cook the tomatoes to get rid of excess juice? Or maybe pre-cook the crust instead?  Is there any way to keep pizza from getting soggy when using fresh tomatoes, or is this just a problem with using fresh tomatoes as toppings on pizza, and there is no way to prevent it?", "title": "Keeping pizza crust from getting soggy from fresh tomatoes", "forum": "cooking.stackexchange.com", "question_tags": "<pizza><tomatoes><fresh>", "link": "cooking.stackexchange.com/questions/5728", "author": "cooking.stackexchange.com/users/337/Keithius"}, "example_id": "43_30", "summaries": [["Make sure the dough is stretched evenly and precook it for a few minutes first. Brush a thin layer of olive oil on the dough before adding toppings, or add tomatoes immediately after cooking the pizza.", "Start by brushing the crust with olive oil. Then you can pre-cook the crust before adding toppings. For fresh tomatoes, add them just as the pizza comes out of the oven."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Brush your crust with olive oil before adding the toppings.", "Make sure your dough is not too thin. Pre-cook it so it is already slightly crispy.", "With fresh tomatoes, put them on just as the pizza comes out of the oven."]]}
{"answers": [{"sents": [{"text": "I like to take a nice center cut pork loin and cook it in a slow cooker (crock pot) for 8 hours in homemade bbq sauce.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When it's done, take it out, use two forks to shred it, then put the shredded pieces back into the sauce to coat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mmmm...homemade pulled pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freezes really well in individual portions, too.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Another option is to use it to marinade a nice rack of ribs or three, bake it on a very low temperature for a few hours (or as long as a day), and then grill or broil them to finish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd say the rib meat probably freezes well too - but ribs never last that long in our house!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 7}}, {"sents": [{"text": "BBQ sauce pizza w/ chicken, red onion, cheddar/american, etc...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As sauce for enchiladas, tacos, quesadilas, etc.... BBQ wings.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "spicy, cheesy casserole w/ corn, green beans, pasta, etc... Add some to spaghetti sauce for a kick.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Obviously, sauce for just about any meat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1832/Chad", "score": 4}}, {"sents": [{"text": "The weather is a bit warm for it, but I use bbq sauce in my chili when I make it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9/Rebecca Chernoff", "score": 3}}, {"sents": [{"text": "We do ribs in an oven (no grill, but this works great on a grill if you have it) for about 2 hours wrapped in foil, remove foil, and add barbecue sauce at the end to cook on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We do a spice rub to begin with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Truly tasty!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 3}}, {"sents": [{"text": "We make our own pizzas and one thing we like to do is mix BBQ sauce with the tomato puree to go on the base - gives it a bit of a twist from normal pizza.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, often I'll squirt a bit into shepherds or cottage pie with the meat to make it a bit different from normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2065/Bluebelle", "score": 3}}, {"sents": [{"text": "I haven't tried it with barbecue sauce, but I've had good luck freezing other sauces.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Could you freeze it in batches large enough for one generous order of barbecued meat?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 2}}], "question": {"question": "We found a nice recipe lately for barbecue sauce and made 3 variations to test out. The problem is: now we have ~3 pints of homemade barbecue sauce that we need to use before it goes bad. (It won't last nearly as long as store-bought stuff with all of their preservatives).  What are some tasty ways to use up our new sauce?", "title": "What to do with barbecue sauce", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><barbecue-sauce>", "link": "cooking.stackexchange.com/questions/5763", "author": "cooking.stackexchange.com/users/43/Dinah"}, "example_id": "43_31", "summaries": [["You can cook meat in it, add it to pizza and pasta sauces, chili, casseroles and other dishes. It can also be used as a sauce for meats, enchiladas, tacos, quesadilas etc. Finally, you can freeze it in individual portions.", "You can use it to baste roasting meat, and mixed into other recipes like spaghetti or pizza. It also freezes well."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It would be a good sauce for roasting any meat.", "You can use it on pizzas, tacos, in a casserole or in spaghetti sauce.", "It will freeze well in portions."]]}
{"answers": [{"sents": [{"text": "For me, the best use is making beans.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I find that home cooked beans have a much better taste and texture than from cans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pressure cooker can make them in just about an hour from the moment you pour them in the pot to perfectly tender, and no presoaking is required, so I don't have to plan a day in advance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 20}}, {"sents": [{"text": "It's a convenience and a time saver.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The high pressure simply raises the boiling point of water which raises the cooking temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything you need to boil (but not evaporate) for a long time will go much faster using it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course without the lid it is also a nice heavy pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Canning requires the higher temperature to kill botulism spores but most recipes that call for a pressure cooker will simply take longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you haven't used it in 10 years you are probably fine getting rid of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could send it to me for example. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 15}}, {"sents": [{"text": "a) Send it to me :) b)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pressure cookers are good for cooking something like lamb shanks (or other tough meats), which would normally take several hours of braising before becoming tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a pressure cooker, you could probably do it in less than an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 7}}, {"sents": [{"text": "I like to use mine as a high pressure steamer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Pour a 1cm layer of water into the pressure cooker, put a small rack in (came with my pressure cooker) and heat the cooker until the water boils, put your veggies on the rack, close the cooker and cook for two minutes or so on the highest pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never tasted broccoli that was so fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could use a steam oven to get the same mode of preparation with more convenience, but it's very pricey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1163/Erik P.", "score": 5}}, {"sents": [{"text": "Pressure cookers use higher pressure to raise the boiling point of water, which means that you can cook at a higher temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That leads to shorter cooking times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is especially useful for making braises, stews and stocks.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My personal favorite recipe to make in a pressure cooker is Alton Brown's Pressure Cooker Chili.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've made the recipe without a pressure cooker and it takes 3-4 for the meat to become nice and tender while the pressure cooker can do it in 25 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.foodnetwork.com/recipes/alton-brown/pressure-cooker-chili-recipe/index.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2053/John Roberts", "score": 4}}, {"sents": [{"text": "You can use it to make a version of risotto that doesn't take any stirring.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 3}}, {"sents": [{"text": "You can make vegetables soup in minutes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Steel cut oatmeal, very fast too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically anything that would stovetop cook for hours can be done in 20-35minutes mostly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We did oxtail soup for dinner just last night in an hour, start to eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And vegetables can be steamed to perfection in just a few minutes, with some danger of overcooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2045/Laura Thomas", "score": 3}}, {"sents": [{"text": "pressure cooker is one of my MUST HAVE in my kitchen because aside from saving me a lot of time tendering my meat", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "but it also save your electric bill for electric stove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Laura at plawingwithfireandwater.com uses her pressure cooker to make a cream croquant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour 35% cream in your cooker to 1/2 an inch, cook for ten minutes at full pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will get a crunchy caramelized bit of gorgeousness made solely with cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Pressure cookers generally are ideal for food items that require moist cooking methods that take a long time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Generally, the can be employed in lieu of: Long boiling or simmering, as with beans or brown rice Stews and other braises Long steaming", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 0}}], "question": {"question": "We were just clearing out our kitchen and stared at this brand new, unused pressure cooker we got for our wedding over 10 years ago!  We've never felt the need to use it before.  I know it's supposed to be able to cook things really fast, but is this really an essential appliance?  We're debating if we should give it to someone else.  Before I do that though, I think I want to try it a few times. What kinds of things would best demonstrate its usefulness?", "title": "What types of cooking are pressure cookers most useful for?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><pressure-cooker>", "link": "cooking.stackexchange.com/questions/5873", "author": "cooking.stackexchange.com/users/1504/Wil"}, "example_id": "43_32", "summaries": [["Pressure cookers are convenient and save time, effort and energy. They are good for steaming or for making stocks, stews and soups, and can quickly cook lamb and other meats that would otherwise take hours to become tender. You can also make a risotto without needing to stir.", "A pressure cooker will reduce cooking time and is especially useful for recipes that need a lot of cooking time."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Pressure cookers are good for cooking something like lamb shanks (or other tough meats), which would normally take several hours of braising before becoming tender."]], "clusters_orig": [[[["It's a convenience and a time saver.", 1], ["Pressure cookers are good for cooking something like lamb shanks (or other tough meats), which would normally take several hours of braising before becoming tender.", 1], ["pressure cooker is one of my MUST HAVE in my kitchen because aside from saving me a lot of time tendering my meat", 1], ["but it also save your electric bill for electric stove.", 1], ["Pressure cookers generally are ideal for food items that require moist cooking methods that take a long time.", 1]], [["For me, the best use is making beans.", 1], ["I like to use mine as a high pressure steamer.", 1], ["It is especially useful for making braises, stews and stocks.", 1], ["You can use it to make a version of risotto that doesn't take any stirring.", 1], ["You can make vegetables soup in minutes.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["It saves time and electricity for recipes that need moist cooking and a lot of time. ", "You can use it for steaming vegetables. It is good for quick soups and stews and for risotto with no stirring."]]}
{"answers": [{"sents": [{"text": "The tools I use the most are: Tongs, Spatula for stuck things, A small towel to apply oil, thermometer, a long handled basting brush a brush to clean the grill with spray bottle with water (for flare-ups)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 5}}, {"sents": [{"text": "In addition to what others have said, you should have TWO of each meat-handling tool (tongs, mainly).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That way you can use one to handle raw meat, and one to remove cooked meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 2}}, {"sents": [{"text": "The basic things that you need are: Grill brush to clean the grate Large tongs to get food on and off of the grill With that, oil to oil the grate, fuel, and quite possibly aluminum foil you will be grilling.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A grill basket of sorts can be very useful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Metal skewers for making kebabs are great if you like that sort of thing and don't want to spend a long amount of time soaking wood skewers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they don't burn to a crisp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 1}}, {"sents": [{"text": "Tool-wise: spatula, tongs, grill brush (for cleaning) and a basting brush.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're using extremely hot fire or high flames there are grill-safe mitts you can buy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This isn't a tool, but I find buying cedar (or other wood) planks for grilling fish and other meats and veggies on are invaluable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly, applewood or hickory chips for smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you get more advanced, there are rotisserie attachments for most grills, but they can get pretty pricey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree with justkt that metal skewers are extremely useful, as well as the grill basket for certain fish and veggies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 1}}, {"sents": [{"text": "If you're using charcoal, a spray bottle with H2O can be handy for flare-ups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, I think others have the bases covered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1759/wdypdx22", "score": 1}}, {"sents": [{"text": "I have a wide, flat knife that can be used as a spatula; I find it really useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everything else has pretty much been mentioned, but I would suggest a pair of tongs with decent teeth on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very disheartening when that burger or steak slips out of your grip and into the coals or onto the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1879/kecoman", "score": 0}}, {"sents": [{"text": "An additional tool that will make grilling much easier is a veggie basket; basically it looks like a saute pan with holes poked throughout it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Aluminum foil can be your friend, but these little guys are much more flexible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 0}}], "question": {"question": "What are some grilling tools that a beginner should have when purchasing a new grill?  Additionally, are there tools that are useful for the more advanced outdoor cook?", "title": "What are some grilling tools that everyone should have?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><grilling>", "link": "cooking.stackexchange.com/questions/5959", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "43_34", "summaries": [["The most basic tools are tongs, a spatula, a grill brush for cleaning, a basting brush, a thermometer, a water spray bottle for flare ups and a grill basket for veggies. It can be useful to have two of each meat-handling tool, especially tongs.", "The basic tools are tongs and a spatula. You could also get a basting brush and a grill brush to clean the grill. A grill basket is also a good addition for vegetables."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You will need tongs and a spatula, a grill brush for cleaning, a basting brush and a grill basket for vegetables.", "You should have two of the meat handling tools."]]}
{"answers": [{"sents": [{"text": "I'm confused.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't want fake smoke but you don't want to use wood?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you asking for a synthetic substance you can burn that will not be worse for the environment than burning wood?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First of all- burning wood is not bad for the environment- that carbon has not been sequestered and so it would be released into the atmosphere anyway when the wood decayed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Secondly-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mesquite is a cancerous weed here in Texas", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I encourage everyone to smoke with it to restore the damaged ecosystem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thirdly-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can't fake the taste of smoking with wood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's the point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even liquid smoke is actually made by distilling real smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I originally posted a comment and decided to modify it into an answer.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 12}}, {"sents": [{"text": "i made a smoked salmon recently that used tea leaves (from tea bags, specifically chai and a black tea with citrus), and it was very subtle and awesome.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "highly recommended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i used, i believe, 3 tea bags total, plus 2T of brown sugar and 2T of white rice in a lightly folded foil packet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 7}}, {"sents": [{"text": "I believe that cooking on a plank of wet wood will give you some of the flavor of smoking without actually burning the wood.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But I don't think the flavor will be nearly as strong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 2}}, {"sents": [{"text": "it is possible to smoke foods with products other than traditional wood chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "however i have achieved best results by mixing with wood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i like ginger (sliced the same size as a wood chip), star anise, cinnamon stick (broken to roughly the same size as a wood chip), garlic, thyme (soaked in water), tea", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(i enjoy using jasmine tea), rosemary, peppercorns (soaked in water), citrus peel, chips from wine casks or bourbon cask.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "any type of woody plant stalk will do as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24599/aaron", "score": 1}}, {"sents": [{"text": "There are many different woods used for smoking throughout the world, each giving a characteristic flavor, intensity, and color to the foods that are smoked with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are not going to get the \"hickory smoked\" taste by using anything but hickory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is the list of common smoking woods given by Nathan Myhrvold in Modernist Cuisine Vol 2 : grapevine straw ash, elm, hornbeam, chestnut tea leaves alder apple cherry, peach corncob heather (dried) mahogany thyme, marjoram, or sage (dried) walnut linden birch, poplar,", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "willow hickory pecan laurel rosemary, dried beech juniper camphor laurel oak mesquite Additionally, in some areas where vegetation is less available locals use dried manure or peat to smoke meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other sources: http://www.deejayssmokepit.net/Woods.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10685/Didgeridrew", "score": 1}}, {"sents": [{"text": "The best alternative to wood chips is a new product called Smokin-os and they are sold on Amazon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They give great smoke and are very simple to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you do is preheat your grill and put one on the grill surface where you put your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are made of fruitwood trimmings that are normally piled and burned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trimmings are ground up and then extruded under high heat and pressure putting the wood back together denser (up to 2 times more dense) than it was in its natural state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore it takes less of it to produce a lot of rich smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its the only product that I'm aware of in the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process is done using heat and extreme pressure to bind the wood back together using the woods natural resins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33982/Ryan Conner", "score": 0}}], "question": {"question": "I am looking for alternatives to using wood chips for smoking meats.  I would like the process to actually smoke the meat.  Liquid smoke/marinades are not what I'm looking for.    Has anyone heard of any projects or items that could be used?  I'm thinking of a more environmentally friendly way to smoke meats without relying on wood such as apple, cherry, hickory or mesquite.  The cost of obtaining these woods in some parts of the world make it cost-prohibitive.", "title": "Artificial Wood Chips/Smoke for smoking meat", "forum": "cooking.stackexchange.com", "question_tags": "<barbecue><pork><ribs><smoking><smoke-flavor>", "link": "cooking.stackexchange.com/questions/5978", "author": "cooking.stackexchange.com/users/2174/It Grunt"}, "example_id": "43_36", "summaries": [["Nathan Myhrvold lists the following common smoking woods in Modernist Cuisine Vol 2:   grapevine  straw ash, elm, hornbeam, chestnut  tea leaves  alder  apple  cherry, peach  corncob  heather (dried)  mahogany  thyme, marjoram, or sage (dried)   walnut  linden  birch and poplar. Smoked salmon with tea bags can taste good, and  any woody plant stalk can be used for smoking.", "Teabags or any woody plant can be burned for smoking. You can also you a plank of wet wood."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can smoke using any woody plant stalk like thyme or marjoram. You can also use teabags.", "Try placing your meat on a plank of wet wood over the heat source."]]}
{"answers": [{"sents": [{"text": "Red Burgundy wine is made from Pinot noir grapes, so a Pinor noir from another region probably will work well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Wikipedia describes Pinot noir as \u201clight to medium body with an aroma reminiscent of black cherry, raspberry or currant\u201d, so any wine with those characteristics, such as a light Zinfandel or Shiraz/Syrah will be similarly substitutable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/285/nohat", "score": 6}}, {"sents": [{"text": "In Mastering the Art of French Cooking , Julia Child says it should be made with a full-bodied young red wine.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "She lists the following options: Beaujolais, C\u00f4tes du Rh\u00f4ne, Bordeaux Saint-\u00c9milion, Burgundy, or a Chianti.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've made it with a Bordeaux and can attest to it being delicious.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 5}}, {"sents": [{"text": "It would change the flavor profile enormously, but making the equivalent of Boeuf Bourguignon with beer would probably be quite tasty.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 3}}, {"sents": [{"text": "I've had great success in the past using a chianti.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2148/awithrow", "score": 2}}, {"sents": [{"text": "I'd had success with Cabernet Sauvignon before (South Australia).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I tend to associate \"full-bodied\" (and hence better for cooking since delicacy isn't relevant) with Cab Sav and Shiraz varieties far more than, say, Pinot Noir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Could be the characteristics of the local wines, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd be surprised if the choice of wine made a huge difference to the dish, however, as long as you didn't stray too far from the criterion of \"ordinary red wine\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2545/Will Robertson", "score": 2}}, {"sents": [{"text": "Try a Fuzion Malbec.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's a cheap Argentinian that stands up really well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Ontario, it's about 8 bucks a bottle, and anything comparable is at least 12-15.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For god's sake, don't be cooking with a 30-50 pinot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's for drinking!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 1}}, {"sents": [{"text": "Try a Ribera del Duero ; you may be surprised.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2582/CesarGon", "score": 1}}, {"sents": [{"text": "I certainly had a very delicious Boeuf Bourguignon in Calais one cold and wintry evening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I complained that it was clearly not made with red wine and was rather pale and anaemic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The chef came out smiling all over his face. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mais oui, monsieur, it ees my mother's own recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "White burgundy from my home town.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He showed me the bottle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It said Grand Cru on the label.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I proceeded to try to hide in my seat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was followed up by an excellent Roquefort from his cousin's place down in the Auvergne and he insisted I must have a good red wine (Burgundy) with this, on the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So we drank the whole bottle between the two of us!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Memorable evening!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33007/Jon", "score": 1}}, {"sents": [{"text": "You need some liquid that is as tasty as wine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Perhaps some beef consomm\u00e9 (Can o' Campbells!) would do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would add a bit of red wine vinegar, or balsamic, to make it a little bit acidic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2181/Patrick", "score": 0}}, {"sents": [{"text": "I've not tried it but my uncle was telling me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he's started using cider for this, googling turns up a few beef in cider recipes so he may not be losing his marbles just yet!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1797/Robin", "score": 0}}], "question": {"question": "Traditionally a Burgundy wine is used for  Beef Bourguignon . What are alternative replacements for this dish?", "title": "What are some alternative wines for Boeuf Bourguignon?", "forum": "cooking.stackexchange.com", "question_tags": "<beef><wine><stews>", "link": "cooking.stackexchange.com/questions/5997", "author": "cooking.stackexchange.com/users/1302/crtjer"}, "example_id": "43_37", "summaries": [["In  Mastering the Art of French Cooking , Julia Child says it should be made with a full-bodied young red wine. Possible options include Bordeaux, Chianti, Pinot Noir, Cabernet Sauvignon, Fuzion Malbec or Ribera del Duero. Other liquids that are as tasty as wine can be used, including cider and beer, although this could change the flavour profile significantly.", "You can use any full-bodied red wine. A Pinot Noir, Bordeaux, Malbec or Chianti are all good options."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use any full-bodied red wine. Alternatively, you can try beer or cider.", "Try a full-bodied red wine like a Bordeaux, Burgundy, Chianti or Malbec."]]}
{"answers": [{"sents": [{"text": "My fried rice started getting closer to east coast restaurant style when I started doing a couple of new things: Use Chinese 5 Spice Powder", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "- Like Indian Garam Masala, this is a spice mixture that is so common in Chinese cooking that it's sold pre-mixed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've started using it in a lot of my chinese cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes a big difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a bit more soy sauce -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This seems to be where most of your coloring comes from, so judge by look.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use some sesame oil", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "- I find sesame oil provides a nice flavor element in asian dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use more oil while frying the rice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I use a mix of sesame and vegetable or canola.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes it quite a lot greasier than I was making it, but it's closer to restaurant style.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the rice sit while frying - Once the rice is in the wok, I don't stir it too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This lets some of the rice on the bottom get a bit more fried than if you stir frequently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope one of those helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 14}}, {"sents": [{"text": "A basic ingredient of Chinese fried rice which nobody seems to be aware of is stock .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's right", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you heard me right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chinese fried rice is made with stock .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I kid you not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should consider it an indispensable ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make a simple stock out of a stock cube and some hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You add the stock after you put the rice in the frying pan/wok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another basic ingredient is scrambled eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should fry these separately from the rest of the ingredients and add them at the end of the cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "What you're missing is monosodium glutamate (a.k.a. MSG, Accent , or flavour enhancer).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Trust me: my girlfriend is from Hong Kong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using stock, as The Galloping Gourmet suggested, is right on the money as most commercial stock contains MSG.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1574/splicer", "score": 5}}, {"sents": [{"text": "It's molasses, not more soy sauce, that you're after.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Use day-old rice and start with 1 teaspoon of molasses (less if the amount of rice is small), and add more to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can always add more molasses but not take away, so be careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8455/rozzygirl", "score": 3}}, {"sents": [{"text": "They use DARK soy sauce.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "One tablespoon per 3 cups rice is ideal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stores like Whole Foods and Central Market carry it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes the rice much darker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, add large pieces of onion (1-inch by 1-inch) crispy tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people add peas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir in scrambled eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8923/Kootz", "score": 3}}, {"sents": [{"text": "Not sure about East Coast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I know as a Chinese-Canadian that Oyster Sauce is a traditional ingredient in most fried rice dishes.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "That would shortly explain the darker color and savouriness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My parents from southern China", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23963/Pdxd", "score": 3}}, {"sents": [{"text": "This is from a Polynesian Chinese restaurant owner and his daughters who are chefs as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's black Chinese molasses or sweet sauce.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "This is found mostly in New England Chinese restaurants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You take rice cook it the day before and refrigerate overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need a gas stove or high temp wok to obtain about 400 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir fry your scallions, egg, shrimp, bean sprouts etc in the molasses, soy sauce(sparingly), neutral oil, like grape seed, and whatever seasonings you like in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a little more molasses and put the rice in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The whole idea is to flash fry it at this point, hence the high heat and very brief cooking time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "About a minute or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's how it's done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just released a trade secret, but it is soooooo good!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32611/Craig", "score": 3}}, {"sents": [{"text": "Try Maggi Asian Seasoning or Golden Mountain Seasoning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23957/Teresa", "score": 1}}, {"sents": [{"text": "My wife worked at Dan Chan's in Fitchburg in the 70's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She said they used a dark thick Oyster sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was my favorite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can't get it here in North Carolina either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They use a yellow rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34198/Gary G", "score": 1}}, {"sents": [{"text": "Like the Californian, I too hate flavorless light-colored \"fried rice.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am from the city of St. Louis, Missouri where the fried rice is dark, rich in flavor, not sticky (from stock during cooking), nor tasteless (from cooking fresh rice).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it is true that you want to make your fried rice with day-old cold rice, you want to add ingredients such as:1) seasoned wok oil2) chopped onion3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mix in a separate cup 1 pkt of fried rice seasoning mix,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DARK soy sauce, 1 tsp molasses, and 1 tsp fish sauce or oyster sauce.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Add mixture to your rice when stir-frying over high heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir-fry until even in color and temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add scrambled eggs and green onions afterward if desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never add lots of liquid to the wok when stir-frying pre-cooked rice unless you enjoy soggy rice clumps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Chinese restaurants never serve clumped up fried rice because you can not get an even brown color throughout. Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40140/Almond Eyes", "score": 1}}, {"sents": [{"text": "Dark Mushroom Soy Sauce is specifically the sauce.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "I call it antimatter because it is WAY BLACK.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60506/Twinankhs", "score": 1}}, {"sents": [{"text": "First, use whole grain par boiled rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is somewhat oval in shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not use fluffy rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use garlic oil, good soy sauce, some oyster sauce and some MOLASSES, that is the secret ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add it all to the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fry up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "diced fatty pork then on a very hot wok add all the ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir frequently for a minute or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add diced scallion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20979/George", "score": 0}}, {"sents": [{"text": "I know what everyone means and it is frustrating searching for the recipe that anyone on the East Coast probably takes for granted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never achieved it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am attempting to figure it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kekap Manis is a sweet and thick soy sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So to all those who might sneer at the molasses, do not doubt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I understand that if you cannot find the Kekap Manis it can be achieved by equal parts brown sugar and soy sauce, boiled till syrupy (Credit Recipe Tin Eats).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now this makes sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The traditional Indonesian rice is called Nasi Goreng.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice is dark, not sticky and it really is not fried at all as we might think: it is tossed in and heated with the aromatics and whatever else you actually fried first..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I understand that many if not most regions use shrimp paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also not available easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nevertheless with these basic concepts in mind, this has to be close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45927/elizabeth", "score": 0}}], "question": {"question": "I've been living in California for about 14 years and really miss the Chinese fried rice I would get at Chinese restaurants on the East Coast (Boston in specific).  The fried rice I get at Chinese restaurants in California is much lighter in color and flavor.  I thought adding more soy sauce would do the trick.  There's definitely something else in the mix.  The rice that I'm trying to emulate has more of a malty, savory taste to it.", "title": "How can I make Chinese Fried Rice like they do on the East Coast?", "forum": "cooking.stackexchange.com", "question_tags": "<rice><chinese-cuisine>", "link": "cooking.stackexchange.com/questions/6010", "author": "cooking.stackexchange.com/users/2098/raji"}, "example_id": "43_39", "summaries": [["The ingredients you are referring to could include Chinese 5 spice powder,  Maggi Asian Seasoning or Golden Mountain Seasoning, sesame oil, stock, MSG, black Chinese molasses or sweet sauce, dark soy sauce, oyster sauce or fish sauce.", "Chinese fried rice is made with stock. It also uses 5 spice and sesame oil. The missing ingredients could be dark soy sauce, oyster sauce and molasses. You could also be missing MSG."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using Chinese 5 spice, asian seasoning and sesame oil.", "Chinese fried rice is made with stock.", "MSG could be the missing ingredient.", "You either need dark soy sauce, oyster sauce, molasses or a mixture of the 3."]]}
{"answers": [{"sents": [{"text": "Yes, and I find it taste better.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When I make lasagna I will not fully cook the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, I keep a pot of boiling water and I dip the pasta into it to soften while I'm assembling the dish; the pasta is in the water for less than one minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pasta seems to absorb more of the sauce, keeping the flavor but making a dish that does not fall apart as easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 13}}, {"sents": [{"text": "Absolutely, it will work!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can keep it in the refrigerator, ready to bake, for a couple of days.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It also works very well to freeze it at that point, to defrost & bake at a later date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only catch is that the baking time may need to be extended a bit, since you'll be working with a product that is refrigerator-cold, as opposed to freshly cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 10}}, {"sents": [{"text": "I would cook the lasagne and then re-heat the next day.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you assemble the lasagna while the sauce(s) are warm then you will find that the pasta starts to curl up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/633/FordBuchanan", "score": 3}}, {"sents": [{"text": "My wife and I have made lasagna for over 100 people on a few occasions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The way we have done this is to make several full pans of the product and then freeze them down for later use (up to two weeks).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have seen great success with his technique.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as making it one day and then cooking it the next (without freezing), this is actually a real good way to do it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, I wouldn't wait more than 48 hours, as the breakdown will start to occur at this stage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/215/nicorellius", "score": 1}}, {"sents": [{"text": "We did this when I worked prep in a restaurant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Half cooked the pasta and pre-cooked the meat layer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assembled it cold and refrigerated over night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It took about 45 minutes to cook on 350 f.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was also covered in plastic wrap first", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then a layer of tin foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This helped keep it moisture while storing and cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does seem to taste much better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37674/NKY Homesteading", "score": 1}}, {"sents": [{"text": "It will most certainly work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, re-heated lasagne can taste better than it would straight off the stove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 0}}, {"sents": [{"text": "I prepared lasagne last night uncooked and left in the fridge overnight, when i went to cook it the bechamel that i made has soaked in the uncooked lasagne sheets, wont do this mistake again", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44922/Josette Mercieca", "score": 0}}], "question": {"question": "I've always made it on the spot and cooked it then and there, but would like to make at home and take it to a large party the next day and cook it then - will it work?", "title": "Can you assemble lasagna one day, and then bake it about 24 hrs later?", "forum": "cooking.stackexchange.com", "question_tags": "<lasagna>", "link": "cooking.stackexchange.com/questions/6034", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "43_40", "summaries": [["Reheating lasagna is possible, and it can taste better the next day.", "You can leave it, uncooked, in the fridge for 48 hours."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cooking it the next day is definitely possible and may even improve the flavours."]]}
{"answers": [{"sents": [{"text": "Without a canner you are limited to canning high-acid foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Botulism spores don't die at 212F, the boiling point of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A pressure canner boiling water at 15PSI raises the boiling point to 250F or so which will kill the spores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bacterium cannot grow in a high acid environment and so high-acid foods such as fruit and pickles do not need to be processed in a pressure canner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look for recipes for such foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As use2199 said they will involve boiling the jars for a while to kill things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An excellent resource is the Ball Blue Book that can often be found near the canning supplies in grocery stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It always calls for Ball products of course", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it has a ton of good canning recipes and instructions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Botulism is not a fun thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your lips get tingly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then you die shortly aftwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 11}}, {"sents": [{"text": "Salsa, tomato sauce, and various pickled vegetables are typically all you can do if you want to have a shelf stable product using a boiling water bath.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Nowadays, many recipes add extra acid (vinegar or lemon juice typically) to tomato products to make sure that botulism spores can not grow because tomatoes today have been breed to be sweeter than in days past.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freeze the food or spring for the pressure canner if you want to do low acid vegetables, meat, soups or stews.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6241/OpenID-test2", "score": 3}}, {"sents": [{"text": "Here are the things I'd have liked to know before I tried hot water canning:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not as straightforward as it sounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to a large pot of boiling water and canning jars, you'll need a special rack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy a pot + rack combo, or just a rack that'll fit in a standard stockpot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll also need special tongs; as I discovered, you can jury-rig something with thick rubber gloves and bbq tongs, but you'll get boiling water everywhere and be very frustrated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just buy a kit online, they're cheap enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll be instructed to use the oven to sterilize the jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll be instructed to use boiling water to sterilize the lids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't sterilize the rings that hold the lid in place; they don't touch the inside of the jar anyway, and sterilization will make them very hot when you try to screw them in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everything -- EVERYTHING -- involved in the canning process NEEDS to be kept hot at all times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crack open a window; my kitchen got very uncomfortable once there were several pots of boiling water plus the stove all going at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6317/Yamikuronue", "score": 2}}, {"sents": [{"text": "I am working on a related question and I have discovered that there is an industrial process for canning at atmospheric pressure called \"Flame Sterilization.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flame Sterilization works using very high temperatures directed from one side, where the can is rotated rapidly to prevent one side of the internal contents from getting too hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is achieved, apparently, by rolling the cans through the sterilization chamber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The process is for low or high acid foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the lack of pressurization, smaller, more robust cans are used that can withstand the high internal pressure generated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, should there be some kind of failure, for example a blockage preventing the cans from running through the chamber, the batch is at risk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that over the years in the USA at least the Flame Sterilization process is now little used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apparently it used to be popular with small tinned preserved mushrooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What it does mean is that if this process is still being used somewhere in the world, then there is a supplier of cans intended for flame sterilization and resistant to explosion from internal pressures of 120C steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can find a supplier of cans for flame sterilization I would like to know, as this means that canning will be possible in an oil bath regulated at 120 or 130C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61041/Sentinel", "score": 2}}, {"sents": [{"text": "The \"Hot Water Bath\" method involves completely submerging and heating jars in boiling water for 5 to 85 minutes, depending on the type and amount of food.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Be aware that this method, unlike pressurised canning, will not kill Clostridium botulinum , so it may only be used for highly acidic food (with a pH of 4.6 or less) unless the jars will be stored at low temperature (below 3 degrees C or 38 degrees F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2199/feuGene", "score": 1}}, {"sents": [{"text": "I don't have a pressure canner either, so whatever I have that's not safe to can, I freeze in freezer jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(which I got on sale for less than three bucks for three last month)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2467/Peter Turner", "score": 1}}], "question": {"question": "I'm debating canning but I don't have a pressure canner. I was just wondering what the best method to can would be since I don't want to get botulism and I want the canned food to last for a long time.", "title": "Method of canning without pressure canner?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><canning><pressure-canner>", "link": "cooking.stackexchange.com/questions/6056", "author": "cooking.stackexchange.com/users/27/Kyra"}, "example_id": "43_41", "summaries": [["You can use the 'hot water bath' method to completely submerge and heat jars in boiling water for 5 to 85 minutes, depending on the type and amount of food. However, this will only provide shelf stable products for tomato sauce and various pickled vegetables.", "It is not recommended to try canning without a pressure canner. However, you can try the water bath method as an alternative."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can can pickled foods without a pressure canner.", "A hot water bath will boil the jars for 5 to 85 minutes, depending on the food."]]}
{"answers": [{"sents": [{"text": "Yes there are benefits!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is one of my most used pieces of kitchen equipments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a list of benefits for a quality rice cooker: Never burns rice No", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "guess measurements for all kinds of rice Scheduled cooking Keep warm settings Uniform cooking When I cook rice on my stove, even at the lowest of heats, I get a thin layer of rice that has overcooked stuck to the bottom of the pot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For the record I have the Zojirushi 5-1/2 cup induction rice cooker .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best thing ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 21}}, {"sents": [{"text": "A dedicated rice cooker works by measuring the internal temperature as the rice steams and water boils away.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In my mind the greatest benefit is that different types of rice that have different cooking times will be cooked correctly in a rice cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another benefit is that you can start the rice early and the cooker will keep it warm after it's done cooking so it doesn't require babysitting.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The biggest down side is that it takes up a lot of space for one task.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't make rice all the time or if you are already good at making rice in a pot then you probably don't need to waste the space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We make rice all the time but my wife is good at making it in a pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When our rice cooker broke we didn't replace it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 15}}, {"sents": [{"text": "It helps you cook large quantities of rice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Whenever I need to make four or more cups of rice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the rice cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find it difficult to get it right on the stovetop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/183/papin", "score": 3}}, {"sents": [{"text": "The one benefit that everyone has missed is that the rice cooker leaves a very thin layer of rice in the bottom which is coveted by every golden retriever in the country.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our dogs love our rice cooker!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2230/Tash", "score": 2}}, {"sents": [{"text": "Every important benefit has already been said.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cannot live without it anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find it perfect expecially for brown rices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you can always use your rice cooker for a lot of different uses...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check this article, it gave me a lot of inspiration: repurposing rice cooker .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Rice cooker also saved my life when the gas cylinder one day magically became empty, leaving me without a stove for two days)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2172/dolma33", "score": 1}}], "question": {"question": "For which reasons should I use a dedicated rice cooker, instead of cooking rice in a pot?", "title": "What are the benefits of using a dedicated rice cooker, rather than just cooking rice in a pot?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><rice><rice-cooker>", "link": "cooking.stackexchange.com/questions/6164", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "43_44", "summaries": [["A rice cooker measures the temperature while cooking and provides a more even cooking without burning or overcooking at the bottom. The scheduled cooking and keep warm settings allow you to prepare the rice earlier and have it ready in time. You can also cook large quantities of rice with it.", "A rice cooker measures the internal temperature and moisture of the rice to ensure uniform cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A rice cooker measures the internal temperature and moisture of the rice to ensure uniform cooking. It is good for cooking large amounts and will keep it warm until you're ready."]]}
{"answers": [{"sents": [{"text": "Sumac is commonly used a tart flavoring element in the eastern Mediterranen region.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Historians believe that it was the common sour element in cooking for that area prior to domestication of lemons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a characteristic seasoning element in Fatoush , a Syrian bread salad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's not usually available in the mainstream spice section of most grocery stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best place to locate it is in mid-eastern markets, delis, upscale stores such as Dean & Deluca or online through P enzey's or the Spice House .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/426/Darin Sehnert", "score": 9}}, {"sents": [{"text": "The fruit of some varieties is used in traditional Middle Eastern cuisine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They dry it and use it like paprika (though it's flavor is more citrusy.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you get the right kind .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sumac runs the gamut between edible and poisonous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 3}}, {"sents": [{"text": "It's used in Mediterranean cooking, though I don't know why more people don't use it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There were shakers of it on each table at a restaurant I used to go to before its nearby location closed - http://www.sorrentogrill.com/ .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyways, my favorite thing to get there was the Braised Chicken on Wednesdays.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would heavily sprinkle sumac on it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sumac gave a great earthy, slightly acidic, and very slightly salty flavor .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It was the reason I got the dish - because I knew I could have the sumac with it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also served warm pita with a yogurt sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would add sumac to that yogurt sauce , along with some salt, for a great way to start the meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should definitely get some and experiment with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's certainly not a strange taste, just a very pleasing combination of flavors you don't get from other spices .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you ask me, it also has a hint of mushrooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1832/Chad", "score": 3}}, {"sents": [{"text": "Sumac is a major component in zatar, a Mideastern spice blend.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Goes very well with any meats, especially beef, goat, and lamb.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "salads of any kind if you make any deep fried food (such as falafel) dip them once into sumac, it adds an amazing flavor on top of dips in meat loaf / meat ball type dishes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 1}}, {"sents": [{"text": "I asked the same question to one of my friend, we do not use sumac that much either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He basically said whenever you eat onion use sumac.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I tried couple times it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add it to any salad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make onion salad with sumac, very easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix onion and sumac and squeeze it by hands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes great with hot dog, burger etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10916/Dallas Homes For Sale", "score": 1}}], "question": {"question": "A friend of mine told me she uses sumac (I am not sure she was teasing me, or what).Is sumac used in cuisine? If it is used, what is it used for?", "title": "What is sumac used for?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><spices>", "link": "cooking.stackexchange.com/questions/6186", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "43_45", "summaries": [["Sumac gives a  great earthy, slightly acidic, and very slightly salty flavour. It is used as a tart flavouring element in eastern Mediterranean cooking, including Fatoush , a Syrian bread salad. It goes well with meats and is used together with onion and zatar, a Mideastern spice blend.", "Sumac is a spice that is very commonly used in Middle Eastern cooking with all kinds of dishes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Sumac is a spice used in Mediterranean and middle eastern cooking. It can be used with meats and anytime you use an onion.", "Sumac has a slightly acidic and salty flavour."]]}
{"answers": [{"sents": [{"text": "The main reason you put boiling water in the teapot before making tea is to heat up the teapot.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You dump out the now cooler water and then add your teabags and more boiling water, and the teapot will now be warm and not leech out the temperature from within it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This results in tastier tea, but is totally not necessary if you didn't make enough hot water, or don't want to spend the time doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 17}}, {"sents": [{"text": "Preheating the tea pot with hot water will also prevent the tea pot from cracking when you do add boiling hot water for the tea to steep in.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I will say that I have a fairly thick-walled tea pot, I rarely preheat it, and I've never seen any danger of cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if I had a nice china pot, I would preheat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Better safe than sorry!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 4}}, {"sents": [{"text": "My mother and father were raised and lived in Wales and England from 1903-1923.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The homes were quite cold in the fall, winter and spring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you put boiling water into an extremely cold teapot it would crack and weaken the pot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have been trained to do this even when it is in the warmth of summer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have noticed that if someone pours boiling water into my bone china tea cups or mugs, that they will crack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The china cups and tea pots should at least be at room temperature otherwise a warm rise is required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11007/Joy Burchett", "score": 4}}, {"sents": [{"text": "Assuming it's clean beforehand, the only reason I can think to do this would be to keep the water hotter longer by heating the pot a bit (or, if it's a ceramic pot, to prevent the glaze from cracking...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I certainly wouldn't use boiling water for that though).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tea should steep well before the water is too cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't see any reason to rinse the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 2}}, {"sents": [{"text": "I don't remember whether I've ever seen a teapot or cup break apart the first time it was filled with boiling water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I have seen cups develop cracks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Being wide open at the top, it's easy to see a new crack in a cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pots are a different story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The small openings limit both light and sight, so cracking may not become apparent until it works its way to the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it works its way through, it will just keep getting bigger and the pot weaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine none of us remember seeing a pot break apart because of modern improvements in the chemistry, molding, firing, and handling of china.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With fewer faults in the finished clay, the effects of rapid heating aren't so severe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But an old-fashioned pot or cup deserves gradual pre-heating for two reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The liklihood of faults due to manufacturing of older goods is one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The liklihood of hidden damage due to long use is the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you bring a teapot home from an estate sale or an antique shop, you may not be able to tell if there are already cracks inside the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There may even be hairline cracks on the outside, so fine that you can't see them easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether inside or out, the cracks will surely suffer from boiling water unless gradually preheated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've come up with a quick and energy-efficient way to gradually preheat a china pot or cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the kettle is on the fire, I put a small amount of cool tap water into the pot or cup, then pop it into the microwave for 20 to 60 seconds, depending on size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the kettle is ready, the pot or cup is ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nuking a pot or a cup might seem like drastic pre-heating, but it is slow-w-w-w by comparison with the instantaneous heating that comes with boiling water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "This is tea-tasters' lore, on the basis that the best flavour is extracted from the leaves at a temperature as close to boiling as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heavy ceramic pots will absorb a lot of the heat from the water unless pre-heated, and a cooler extraction will be less efficient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is less important with thinner metal pots where heat absorbtion is less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7347/Stuart", "score": 2}}, {"sents": [{"text": "Pouring boiling water into a bone china or porcelain teapot without heating the pot first will cause the glaze to crack.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50348/LJH", "score": 0}}], "question": {"question": "Is it recommended to rinse the teapot with boiling water, or does that make no difference?", "title": "Is it recommended to rinse the teapot with boiling water before putting the tea leaves in?", "forum": "cooking.stackexchange.com", "question_tags": "<tea>", "link": "cooking.stackexchange.com/questions/6189", "author": "cooking.stackexchange.com/users/1229/kiamlaluno"}, "example_id": "43_46", "summaries": [["Preheating a cold teapot stops it from cracking or weakening and keeps the tea warmer for longer.", "Preheating the teapot before you put the tea in will prevent it from cracking and will keep the tea warmer for longer."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Heating the pot beforehand prevents it from cracking when you pour the boiling water in.", "Heating the teapot beforehand helps to keep the tea warmer for longer."]]}
{"answers": [{"sents": [{"text": "In muffins and quick breads , I have found that you can actually substitute apple sauce for oil or melted butter.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This has worked very well for me!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the same amount of apple sauce that you would oil/butter, if not a bit extra.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/364/JustRightMenus", "score": 10}}, {"sents": [{"text": "There are a lot of considerations to make when substituting for butter since it plays several roles that depend on the baked good.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Creaming solid butter with sugar is essential for the texture of a cake, because that's where you make all the little pockets that air will blow up later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything that you can similarly beat might substitute well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I'm considering experimenting with bananas in recipes like this.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Baked goods that use baking soda and don't require creaming are good candidates for having their butter replaced, especially if they just require melted butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is where I'd be experimenting with yogurt or bananas or whatever else sounds interesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The way the fat melts determines how much a cookie spreads as it cooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A fat with a higher melting temp would make taller cookies, while using melted butter would make flatter cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oil would be a good substitute in recipes requiring melted butter, just remember that butter is 10-20% water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In pie crusts, pastries, and biscuits, you build up layers of dough and butter when you roll and knead them, and this is what creates a flaky dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lots of recipes use part butter and part lard for their different melting points to balance flakiness and tenderness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using any fat-free substitute would probably be disastrous but I haven't experimented.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the one place where I really wouldn't consider using bananas, because you need fat to separate the layers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21198/Rosa", "score": 6}}, {"sents": [{"text": "Lard has less saturated fat than butter, and it's great in pie crusts.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I can't speak to its other baking applications because I stick to butter for cookies and muffins and such, but experimenting with less butter when combined with lard to produce the total fat called for in such recipes might be worthwhile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, About.com has an article on dairy-free baking that you might find useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It discusses when to use oil and when to use margarine (and when margarine is called for, there are some decent alternatives to traditional margarine on the market); the article has other great tips for baking, as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/403/Iuls", "score": 5}}, {"sents": [{"text": "I use fat free Greek yogurt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I found it as a recommendation when I was looking up Greek yogurt and everything I have made with it came out as good or better than with butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the same amount", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12849/nicknick119", "score": 4}}, {"sents": [{"text": "Just use vegetable or canola oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You'll likely need to adjust your measurement a bit, you typically would use less oil than the equivalent amount of butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to add a bit more water to compensate for the water present in butter (nearly 20% of butter is water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also note that the finished good will be textured differently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cookies will tend to be flatter because you cannot cream the sugar into the oil as you can with butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 2}}, {"sents": [{"text": "A way to reduce the use of butter is to make a spread combining butter and canola oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "1/2 cup butter (softened)1/2 cup canola oil Blend until combined, store in a covered dish in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use like butter for baking or as a spread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has ~ half the saturated fat as butter and negligible amounts of trans fats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Provides mono-unsaturated fatty acids and omega-3 fatty acids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A compromise though and not what you asked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found this to be a decent compromise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1759/wdypdx22", "score": 2}}, {"sents": [{"text": "I typically hate naming specific brand names but Smart Balance is a decent butter substitute for baking and is used in a 1:1 ratio.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, there will always be a texture difference because different fats react differently to heat, specifically how fast it melts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shortening, for example, melts between 115 and 117, meaning it melts pretty fast compared to butter, which melts between 90 and 95.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The faster it melts, the flatter your cookie is likely to be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4592/Chandra", "score": 1}}, {"sents": [{"text": "You can use coconut oil instead of butter or in addition to butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will flavor the cookies or cake with a very mild flavor of coconut....use the organic brand of coconut oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14485/JoceR", "score": 1}}, {"sents": [{"text": "Earth Balance ( see this site ) has excellent non-dairy, no trans fat butter sticks (1-1 substitute for butter).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've personally baked with them dozens of times and they work wonderfully for everything from pie crusts to cookies and muffins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17216/david", "score": 1}}, {"sents": [{"text": "1 banana can substitue for 1 stick of butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recently tried this for a banana bread recipe & it worked great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Added extra banana flavor & eliminated a lot of fat & calories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend using a fresh banana (not too ripe) so the texture is still firm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16969/Amanda", "score": 0}}], "question": {"question": "What can I substitute for 1 cup of butter in baking recipes (e.g. cookies, muffins, cakes, etc.)?  I'm looking for something that has less saturated fat (and  also doesn't have trans fat).  Update:  Since baking is less forgiving than cooking (i.e. if you don't use the exact amount of each ingredient the recipe might fail), could you please also include the amount you would need to use to replace  1 cup of butter ?", "title": "Butter substitute for 1 cup of butter for baking", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><baking><butter>", "link": "cooking.stackexchange.com/questions/6227", "author": "cooking.stackexchange.com/users/140/Senseful"}, "example_id": "43_47", "summaries": [["Butter plays several roles depending on the baked good, but usually you can replace it with canola/vegetable oil or a mixture of oil and butter. Lard has less saturated fat than butter, and is good in pie crusts. In some cases, butter can be replaced with Greek yoghurt, bananasand even apple sauce in muffins and quick breads.", "It depends on the recipe you are making. You can replace some of the butter with vegetable oil or lard. Bananas and apple sauce can also be good replacements."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can replace some of the butter with vegetable oil. Lard also has less fat than butter. ", "It depends on what you are baking as butter has a different role in different things.", "Try banana or apple sauce."]]}
{"answers": [{"sents": [{"text": "Soup freezes great in my experience.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To freeze it for long term storage, you'll probably want it to be vacuum sealed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In order to do this I freeze individual sized portions in Tupperware-style containers (make sure to leave enough room for expansion), and as soon as they're solid, vacuum seal those large \"cubes\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They generally stack pretty nicely in our garage freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general soups should thaw and taste very good, some flavors even seem become stronger or seem to enhance and meld better with the freezing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you vacuum seal them as above you can throw them (still sealed) into a pot of boiling water for hot soup relatively fast!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an aside, another great option with a leftover turkey frame would be to save it with previous odds and ends (carrot/celery ends, onion pieces, etc) in the freezer, and when you have enough make a simple stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then freeze the stock into cubes (in ice cube trays) for soup-making later, sauteeing veggies, in place of water for more flavorful rice, and a ton of other things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 12}}, {"sents": [{"text": "I usually freeze soup in ice cubes trays and when the cubes are frozen, I transfer them to a freezing bag.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Small soup cubes defrost faster than big soup blocks, so when I come back home late and tired from work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I can have a hot soup in a few minutes, just putting some cubes in a hot pan...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2172/dolma33", "score": 8}}, {"sents": [{"text": "I freeze soup all the time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only issue I've ever had is that the texture of large pieces of vegetables can change slightly after they're frozen -- possibly because the ice crystals break cell walls.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've noticed this particularly with potatoes and carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But only large pieces seem to have this problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 6}}, {"sents": [{"text": "We freeze soup all the time, either in plastic containers or in freezer bags.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We haven't had any problems with noodles in frozen soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/839/Rebekah", "score": 3}}, {"sents": [{"text": "That will freeze (and thaw) just fine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 2}}, {"sents": [{"text": "Soup usually freezes beautifully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some veggies may suffer a slight texture change, if that is a problem, you can just freeze the meat and broth, and add fresh veggies when you thaw and reheat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2239/Juju", "score": 2}}], "question": {"question": "I am planning on making soup with my leftover turkey frame. I was just wondering if it is possible to freeze the soup and have it taste good when it is thawed. I am guessing it should be fine as long there aren't any noodles in the soup. Other than that the only ingredients called for are vegetables (celery, can of diced tomatoes, carrots, mushrooms) and spices.   What do you think?", "title": "Can you freeze soup?", "forum": "cooking.stackexchange.com", "question_tags": "<freezing><soup>", "link": "cooking.stackexchange.com/questions/6280", "author": "cooking.stackexchange.com/users/27/Kyra"}, "example_id": "43_48", "summaries": [["Soup freezes very well, and can be frozen in plastic containers, freezer bags or ice cube trays before being transferred to a freezer bag. For longer storage, it may be better vacuum sealed. While the liquid part freezes and thaws well, the texture of larger pieces of vegetables may be affected as the cell walls break down. To avoid this, you can just freeze the broth and add fresh vegetables later.", "Soup freezes really well. Larger vegetables may go slightly mushy so you can always freeze it without the vegetables and add them in later."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Soup freezes really well. Use vacuum packed plastic bags or ice cube trays or plastic containers.", "The texture of larger vegetables may become slightly mushy. You can also freeze the just the broth and add vegetables just before serving."]]}
{"answers": [{"sents": [{"text": "Time has nothing to do with cooking risotto -- you cook it '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "til it stops absorbing liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't even cook by amount of liquid added, as it's more a cook-it-until-it's", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-done type recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the rice stops aborbing liquid well, it's generally done, but an occassional check for texture never hurts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Type of rice will affect things, as will elevation from sea level, temperature of the cooking vessel, and surface area of the cooking vessel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See : Why do I need more time and liquid than my risotto recipe calls for?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How should I prepare Risotto", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "Altitude could be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rice will take longer to cook at higher altitudes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My suggestion is to continue cooking and adding broth until the rice is at the texture you desire.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Taste often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to make the cook time shorter, you can par-boil the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a link that explains how that is done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://chowhound.chow.com/topics/601758", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2239/Juju", "score": 4}}, {"sents": [{"text": "The biggest mistake I see when people make risotto is they add way too much liquid.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you add too much liquid most of it evaporates than gets absorbed by the grain.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "While risotto is a \"cook it until it's done\" recipe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as @Joe stated, there are some \"rules\": 1/2 cup of stock per session and never stop stirring At about the 20 minute mark, with Arborio, it should be close to done, I usually start tasting at about the 15-18 minute mark", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The right heat, as with most cooking, is paramount to a good outcome, you want a slow and steady simmer on when liquid is the pan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is time to add more liquid when there is none in the sautee pan Without more details as type of rice, process, or whether you are strictly adhering to a recipe, it is a bit difficult to give you the best advice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36065/lilott8", "score": 2}}, {"sents": [{"text": "Short answer is that you forget about the time in any recipe, more or less.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you get around a minute or so from the intended time you start tasting the risotto for doneness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should have a bite without being hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you run out of cooking liquid and the risotto isn't done, just add more liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are using stock and you don't want any more flavor from the stock, use water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you are happy with the mouthfeel, your risotto is done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39165/MotoX", "score": 2}}, {"sents": [{"text": "If you're not starting by cooking the rice in butter (and otherwise dry), that could be your problem.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you already are . . .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "try cooking it a bit longer before adding the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This helps get the rice cooking earlier and helps it absorb enough liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also note that risotto is supposed to keep a bit of an \"al dente\" feel to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you cook it to mush, it's overdone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 1}}, {"sents": [{"text": "I would make TWO specific suggestions: FIRST , you MUST toast the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I begin with olive oil, where I brown my yellow onions and garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as this is complete, I add my SHORT-GRAINED rice (Arborio, Carnarolli) and \"toss\" the rice well until it is lightly covered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow the rice to slightly toast before beginning to add your liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SECOND , you MUST warm all your liquid BEFORE", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you add it a ladle at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This prevents the kernels of rice from breaking open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use room-temperature or cold liquid, the risotto temporarily stops cooking when you add the liquid, until the mixture can heat back up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "LASTLY, an authentic Italian risotto is almost soupy in texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is very creamy but not \"lumpy\" at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bon Apetit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41443/Cathy", "score": 1}}, {"sents": [{"text": "Risotto Basics Risotto is made by heating rice so it absorbs liquid, the absorption rate is key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stopping cooking shortly before the rice is 'full' of liquid results in al dente risotto - stopping afterwards can result in a more liquid risotto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheap arborio rice is often overdried and will not absorb moisture properly - resulting in a grainy texture regardless of how it's cooked.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you have grainy textures no matter what you do, try switching brands of rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ideal method for introducing liquid to your risotto is to make it 'thirsty', aka on the verge of running out of stock at all points, which results in parts of the risotto frying for periods instead of stewing in the liquid, helping to inculcate flavour.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You ladle in liquid as it's nearly gone, from another pot, which is keeping the stock hot (so it doesn't cool down your pan if you put it in cold).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always fry the rice (in olive oil) before introducing the stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A light 'browning' will vastly improve the flavour and texture of the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Learn to identify (by taste or sight) the level of absorption of the rice, so you know when to add extra ingredients such as chicken, beef, mushrooms, peas, zucchini, or broccoli, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can pre-cook them separately, but to a certain degree the rice's flavour will depend on what it is cooked with - and it removes flavour from the other ingredients, also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25300/user2754", "score": 1}}], "question": {"question": "I've prepared risotto from scratch a handful of times in the last few months.  While I've been happy with the flavor, the texture left a little something to be desired.    In specific, it tasted like it was undercooked even though I ended up cooking the rice well past the time called for in the recipe.  Any thoughts on what could be causing this?", "title": "How can I make my risotto less firm?", "forum": "cooking.stackexchange.com", "question_tags": "<rice><risotto>", "link": "cooking.stackexchange.com/questions/6391", "author": "cooking.stackexchange.com/users/2098/raji"}, "example_id": "43_49", "summaries": [["You may be using cheaper arborio rice that absorbs moisture less effectively, or you may need to cook for longer than the recipe until it reaches the desired texture. Try cooking the rice in butte without other liquid first, then avoid adding too much liquid at a time to prevent evaporation rather than absorption.", "Risotto cooking times depend on several factors. You should keep adding broth until it looks done. Don't add too much water at a time. It will absorb better if you let it dry out a bit before each addition."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There are no timings in risotto because you keep adding liquid until it looks and tastes done.", "You should cook your rice in butter first. Don't add too much liquid at a time. It should be on the verge of drying out before you add the next ladle. ", "The problem could be the quality of your rice. It might be too dry."]]}
{"answers": [{"sents": [{"text": "Use a potato ricer .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just fill it up with a big handful of spinach, and give it a good squeeze in the sink, or over a bowl if you like to drink spinach water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It extracts a ton of liquid quickly, and is a breeze to clean up when you are done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 17}}, {"sents": [{"text": "The important part is to work in small batches.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I just use my hands -- grab a handful, squeeze, set it aside, grab another handful, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most things that you'd be tempted to use just have too large of holes, and let lots of spinach bits through, (and I admit, I miss some spinach as I start getting towards the end", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's mostly water), or they've got too small of holes that it's serious effort to use, and you have to work in small batches anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if nothing else, my way leaves you with only your hands to wash, and no extra gear to buy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 10}}, {"sents": [{"text": "The French method uses a conical strainer ('passoir conique').", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is solid stainless steel, with about a 6\" mouth at the top, and holes to let the water through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You simply push the spinach down as far as you feel is appropriate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62230/SeptimusFry", "score": 7}}, {"sents": [{"text": "I use a sieve that can hang over the sink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the spinach in the sieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On top of the spinach put a solid bowl, and in the bowl goes some weight.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I generally use whatever dry stuff I have lying around, which is normally lentils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use blind baking thingies if you have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait for about 15 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 6}}, {"sents": [{"text": "I learned this from Rachael Ray - use a clean (no fabric softener) cloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put spinach in small batches & squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a never before used diaper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use it to squeeze moisture out of shredded zucchini too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After done, I soak the cloth in bleach water to remove the green stain then rinse the bleach out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7284/Ann", "score": 6}}, {"sents": [{"text": "I use two identical plates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On one plate you can put the spinach and with the bottom of the other plate you can squeeze out the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 4}}, {"sents": [{"text": "I use cheesecloth to squeeze my spinach.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I put all the cooled spinach in the cheesecloth and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then I keep wringing it until all the water is gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I discard the cheesecloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36809/Maria Conte", "score": 3}}, {"sents": [{"text": "I make spinach pie all the time and had the same problem!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's my solution and it works better than anything I've ever tried!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a Waring Juice Extractor.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I take the blade disc that usually grinds the vegetables and flip it upside down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn the juicer on and feed the cooked spinach into the juicer and it extracts darn near all the liquid from the spinach!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works incredible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54345/Brad McDonald", "score": 2}}, {"sents": [{"text": "Alternative Cooking Method: Flash Saut\u00e9", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While frozen spinach can be more convenient, nothing beats fresh spinach (IMO).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh spinach flash saut\u00e9d in EVO with minced fresh garlic, salt-to-taste and finished with a squeeze of fresh lemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method alleviates the water left in the spinach because it cooks off in the high cooking heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very flavorful to stuff pasta or as a side dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54408/M.Mat", "score": 2}}, {"sents": [{"text": "Salad spinner (centrifuge) for a non-destructive method?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 1}}, {"sents": [{"text": "I've most recently used a lemon juice squeezer and it worked perfectly!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of these http://www.cajuncookingtv.com/wp-content/uploads/2011/11/lemon-squeezer.jpg Works a treat!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25720/Ola", "score": 1}}, {"sents": [{"text": "I use my vegetable steamer, open the steamer, put the defrosted spinach in and close the steamer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press until drained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29751/Ellen", "score": 1}}, {"sents": [{"text": "For frozen chopped spinach, don't open the bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make tiny snips with scissors on one side of bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place in bottom of sink and press all over, fold it, whatever works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Less mess; no stained towels, no special equipment, and for those who may have arthritic hands, this works better than any other method I've tried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just \"invented\" this method today and will continue using it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/80192/CHERYL PULLAN", "score": 1}}], "question": {"question": "I'm cooking a bunch of spinach for making a spinach and ricotta filling. I need to get as much water as possible out of the spinach, and I'd prefer not to make a big mess in the process. In the past, I've wrapped a few handfuls at a time in a towel and squeezed out the liquid. This leaves me with a messy, green stained towel and requires a lot of twisting that doesn't seem maximally effective.", "title": "What is the most efficient way to squeeze water out of cooked spinach?", "forum": "cooking.stackexchange.com", "question_tags": "<spinach>", "link": "cooking.stackexchange.com/questions/6471", "author": "cooking.stackexchange.com/users/1393/Michael Natkin"}, "example_id": "44_0", "summaries": [["The traditional French method uses a conical strainer with the spinach pressed down using a weighted bowl. Other options include a juicer, salad spinner, potato ricer or cheesecloth. It is important to work in small batches.", "You can pass the spinach in a ricer or strainer. Alternatively, try a salad spinner or squeeze in a cheesecloth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try a salad spinner for a clean method.", "Try using a ricer, a conical strainer or put the spinach in a colander and press down with a weighted bowl.", "Work in small batches and squeeze in a cheesecloth.", "Try using a juice extractor."]]}
{"answers": [{"sents": [{"text": "First, you have to peel the pineapple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut off the top and bottom of the pineapple and set it upright on your cutting board Using a sharp knife shave the skin off from top to bottom, following the contour of the fruit", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You then have two ways to cut it into either rings or chunks: Pineapple Rings", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next, you lay it sideways and cut it into slices as thick as you wish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You then use a paring knife to cut out the corky centers of each slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You now have a pineapple ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pineapple Chunks Next, cut it lengthwise down the center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut out the exposed corky center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be done with a V-shaped cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then break down the fruit into chunks as desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a step-by-step guide with photos: http://howtocutapineapple.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a step-by-step guide on video: http://www.youtube.com/watch?v=AJJ-iQkbRNE", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 7}}, {"sents": [{"text": "I never cut rings -- I always cut pineapple", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it's more like a pickle spear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I find it easier to grill that way) trim the bottom of the pineapple, so it sits flat on the cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(don't trim the top, it's a useful handle)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold the top, and take a sharp knife, and start at the top, slicing down along the outside edge ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you start going out, then down, then back in, to follow the shape of the pineapple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what you're going to be doing with it affects how deep you need to cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I've never had a problem with the occassional little brown circle; if you want to cut those off, feel free, though).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cut off the top of the pineapple", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "set it back upright again, and cut it down the middle, then rotate 90 degrees and again, so you have 4 quarters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "slice out the center of each of the quarters ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you should see a slightly lighter bit ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's the core, and it's kinda tough, so you want to take it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "slice the quarters into sticks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", then chunks if you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "munch on the cores you removed when no one's looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it's not all core, so I kinda nibble on the edges)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "All the other answers say \"Step 1 - peel the pineapple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" I don't do that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, I make what our family calls \"boats\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to being a pretty presentation, it's a way less messy way to handle the fruit; you're not wrestling with a peeled and juicy pineapple and you lose way less juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We cut pineapple this way even when we intend to toss the chunks into fruit salad or something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut the pineapple lengthwise in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not trim or cut anything else off yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The leaves, bottom, all the skin are still on and you actually cut the top leaves in half too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut each half lengthwise in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now you have four wedges, each a quarter of a pineapple, each with a tuft of leaves at the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lay a wedge skin-down on the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a vertical cut partway through (just to the skin) close to the bottom, separating the bottom you might otherwise have trimmed off from the main body of the fruit, but don't cut through the outer skin", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a similar vertical cut by the top, again not cutting through the outer skin", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Holding your knife parallel to the cutting board, get under the corky triangle at the top of your wedge and cut it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because the main part of the pineapple is still attached to the skin, this is easy to do Make a lengthwise cut (from the leaves to the bottom) straight down (from where the core was towards the skin) but as before stop when you reach the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this point your wedge has the core removed and has two spears that are only connected on one side to the outer skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want spears, slice underneath them to free them from the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming you want chunks, cut vertically repeatedly (again stopping just before the skin) to make the spears into smaller pieces, then slice underneath them to free them from the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can now turn the boat over and drop the chunks and juice into whatever you want the pineapple for, or simply put the boat on a plate and serve it to people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Optionally, give them toothpicks to spear individual chunks with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really want to show off, push every other slice to the left or the right so that the slices are staggered and easier to pick up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are some pictures at http://pinecreekstyle.blogspot.ca/2012/05/pineapple-boat.html though that person does the steps in a slightly different order than I do and takes the leaves off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 3}}, {"sents": [{"text": "if you're not going to use a pineapple corer (which I don't), grab a sushi or a long sharp knife, and: deskin the pineapple like you would cutting a donair cut a square around the core push the core out", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Now you have a hollow cylinder if you want chunks the type you put on a pizza: Cut the pineapple with the required thickness and then just chop it like you'd chop a tomato or mango", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87/dassouki", "score": 1}}, {"sents": [{"text": "A slightly different technique than the one in hobodave's post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a picture speaks a thousand words: http://www.youtube.com/watch?v=GViaOUTC3rY", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this technique gives you a nice looking pineapple at the end, with the pieces able to be eaten like a lolly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 1}}, {"sents": [{"text": "Pineapple Rings Pineapple Slicer", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This thing is sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I wanted to cut up a whole, fresh pineapple, but wasn't sure exactly where to start without butchering it up badly - I wanted to cut it up into nice pieces!!  Are there any techniques that would work that would enable me to be able to cut it up into nice chunks?", "title": "How do you cut/process a whole pineapple?", "forum": "cooking.stackexchange.com", "question_tags": "<cutting><pineapple>", "link": "cooking.stackexchange.com/questions/6503", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "44_1", "summaries": [["A pineapple slicer and corer will make this job easier, but otherwise you can cut off the top and bottom, then shave off the skin from top to bottom while following the contour of thefruit, then cut a square around the core, push it out and cut the pineapple into rings.", "Start by slicing off the skin and cutting down into the middle to remove the core."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can buy utensils, such as a pineapple slicer, that will cut the pineapple into rings. Otherwise, start by slicing off the skin and cutting down into the middle to remove the core."]]}
{"answers": [{"sents": [{"text": "Overnight is ideal, but even an hour or two will help.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't have much time, you can speed the processs by using hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tap water, and not salted - salt toughens the skin of beans if it used before they are cooked.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Most folks discard the soaking water, as it is thought to produce flatulence.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also, if you have a pressure cooker, you can cook dried beans without a pre-soak and get great results.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 17}}, {"sents": [{"text": "I found this article in the LA Times with detailed experiments suggesting that soaking beans is unnecessary and it takes away the flavor and texture.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12572/Elias Zamaria", "score": 5}}, {"sents": [{"text": "This website has an excellent chart showing the soaking and cooking times for various types of dried beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some beans don't need to be soaked at all, while others need at least 8 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally always discard the soaking water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I don't like the flavors, and in some cases, colors that the water adds to the food, not to mention the dirt/rocks that settle to the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I normally soak and cook beans in filtered water, but that is only because the area I live in has lots of chlorine in the water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I don't like the taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throwing out the water also removes some of the starch so your beans don't foam so much when you cook them.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25418/meskarune", "score": 3}}, {"sents": [{"text": "It depends on the beans: I soak garbanzo, kidney beans for 6-8 hours all others (pinto, navy, white, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I cook after 2-3 hours of soaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are the answers to your other questions: Should the water be just tap water, or salted?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, just tap water will do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the beans be immersed in the water and you should be able to put your fingers till your second knuckle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No need for salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Should the soaking water be discarded or used later?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discard the soaking water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "this will make the beans less flatulent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55330/Welness Cook", "score": 2}}, {"sents": [{"text": "For most humans, it behooves the digestive process to soak beans at least overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking beans w/o overnight soaking is asking for digestive malaise in most people.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54277/joseph rigan", "score": 1}}, {"sents": [{"text": "An alternative to pre-soaking is pre-cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 200g borlotti beans and tomato sauce in the oven right now in a covered casserole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After three hours cooking at 110C", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll take them out and leave them covered until I get home from work after which time they should be nice and soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1549/Chris Steinbach", "score": 0}}, {"sents": [{"text": "I always soak beans because I don't like having to steam up the kitchen or leave them cooking for a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another Answer Here has a great table for soaking times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt or no salt really only has to do with your personal preference, but I never do it because you can always add salt after, but you can never take it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35334/That One Actor", "score": 0}}, {"sents": [{"text": "I read an article once that said about 16 hours is the ideal amount of time--so 12 hours plus four more.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(so if you washed and soaked them at 7 pm on Monday, ideally you would drain and re-wash and cook them at 11am on Tuesday).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is not always possible though, given everyone's busy schedules.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually aim for 8 hours or more, and try to keep it less than 24 hours.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Old beans may cook easier if you add a pinch of baking soda to the soaking water (rinse it away before you cook them) because it may help soften the skins and help the water get in there to soften them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead of using all the cooked beans right away I freeze some to add to baked goods like muffins (mashed before they go in the muffins).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75353/w. ally", "score": 0}}], "question": {"question": "I'm guessing there are different answers depending on the type of dried bean (pinto, kidney, navy, white, etc.) and I am interested in all of them.  So:  how long should dry beans be soaked?  Should the water be just tap water, or salted?  Should the soaking water be discarded or used later?  Thanks!", "title": "How long should dry beans be soaked before cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<beans>", "link": "cooking.stackexchange.com/questions/6553", "author": "cooking.stackexchange.com/users/2299/Jay"}, "example_id": "44_2", "summaries": [["While detailed experiments repored in an LA Times article support the claim that soaking is unnecessary and negatively affects the flavour and texture, it is usually thought to be important to avoid digestive malaise in most people. Beans should be soaked overnight and ideally for up to 16 hours, but even an hour or two will help. Use unsalted tap water to avoid toughening the skin of the beans and discard the water afterwards. If using a pressure cooker, beans can be cooked without soaking first.", "You should soak beans for at least 8 hours in unsalted tap water. To cook in a pressure cooker, you don't need to soak."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You should soak beans for at least 8 hours.", "Use tap water without salt.", "Discard the soaking water as it contains excess starch and is harder to digest.", "Some studies show that soaking is unnecessary and removes some of the flavour. You can cook them in a pressure cooking without soaking."]]}
{"answers": [{"sents": [{"text": "At a bare minimum, you'll want at least one \"flavoured\" and one \"unflavoured\" oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Olive oil is definitely the most common choice for a flavoured oil, and sunflower", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/peanut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/canola oil all have pretty neutral flavours (not to mention similar smoke points).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that for good flavour you'll want extra virgin olive oil, which also makes it unsuitable for frying/saut\u00e9ing at high temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I would say that you already have the minimum requirement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, even the \"unflavoured\" oils have subtly different flavour characteristics due to their different fat contents, and you'll want to take this into consideration if you like to cook in ethnic cuisines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A short list (and keep in mind that this is partially subjective):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peanut oil:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Asian cuisine, Mexican cuisine (high-temperature frying) Sesame oil: Asian cuisine (stir-fry or deep-fry [refined only])", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Olive oil:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Italian cuisine, French cuisine (low-temp) Sunflower or Canola oil: American cuisine, esp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "deep-frying Grape seed oil:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Decent substitute for any of the other oils Walnut/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "almond oil:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great for fried desserts (watch the smoke point though).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 10}}, {"sents": [{"text": "If you deep-fry, peanut should be the 2nd.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The neutral seed oils (canola, sunflower, corn, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "all cook about the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peanut has a fairly high smoke point, so is better for deep-frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Olive has a good flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sesame, almond, walnut and other nut oils are short-lived, and tend to be expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They make great additions to salad dressings or as a finishing flavor in some dishes (sesame is great in a stir fry).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Olive oil has a low smoke point (especially extra virgin), and will loose considerable flavor if heated, so it isn't recommended for frying (it costs more than the seed oils, and its a shame to waste it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any high-temp cooking should not be done in olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since I don't deep fry often, I have two cooking oils on hand: good olive, and canola.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The olive is used mainly to finish or in lower temp saute/sweat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The canola is used to fry onions, pancakes, meat, and anything else that takes some higher heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I chose canola because it has a neutral flavor and a fairly good omega-3 content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus it was cheap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also have some white truffle, walnut, and sesame in the fridge for finishing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They aren't used terribly often, and a bit goes a long way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also: butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although it isn't really an oil, I use lots of butter/ghee(clarified butter) in my cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good one to make sure you always have on hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/624/Adam Shiemke", "score": 6}}, {"sents": [{"text": "Olive extra virgin and sunflower.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure the olive oil is extra virgin though, for flavor and use sparingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 2}}, {"sents": [{"text": "We often have much more than two, but I'd say the two you really need are olive oil and some form of vegetable oil (vegetable, cannola, sunflower).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The second type will often have a higher smoke point than olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find olive oil has much more flavor than vegetable or cannola oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Olive oil is often used in dressings as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you start to get in to more specific dishes, you may find the number balloons from two though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sesame oil for asian food, peanut oil for deep frying, a nice evoo for salads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think we have about 6 different types of oil, but we mostly just use olive and cannola.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 2}}, {"sents": [{"text": "If you're looking for a 'must keep on hand' list -- a mild oil, extra virgin olive oil and butter will get you through most anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add shortening if you like baking, and sesame oil if you like to cook asian food, and you'll be prepared for most anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the justification see my response to What oil or fat to use for different purposes?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "I've actually come to find lately that grape seed oil is extremely versatile.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a very light, mild flavor, and when used in cooking you almost can't taste it at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When used in its \"raw\" state, the flavor is a little nutty, and makes a very nice addition to salads/dressings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used it to make a basil infusion that was great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, with a very high smoke point, it's safe to use for frying and sauteing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I now use grapeseed oil in place of olive and vegetable oils in a whole lot of recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's become my go-to oil lately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I had to have only two oils in my kitchen, they would be an olive oil, and grape seed oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 1}}, {"sents": [{"text": "One oil with a high smoke point, plus any with flavors you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep: peanut or canola oil extra virgin olive oil sesame oil and sometime a small quantity of something else if a recipe called for it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Other fats on hand include: butter schmaltz (skimmed from a chicken pot left to cool, rewarmed, poured into ice cube trays to freeze and kept in a baggie in the freezer) bacon fat (poured hot from the pan into a jar by the stove; mostly used for seasoning my cast iron, but also for flavor)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1670/dmckee --- ex-moderator kitten", "score": 1}}, {"sents": [{"text": "Olive oil is a must have in a Kitchen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only other type of oil that you want to keep is something with a neutral flavor and high smoke point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend Canola oil or Vegetable oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/145/Covar", "score": 0}}], "question": {"question": "What different varieties of oil are  really  needed in a decent home kitchen?  I ask because I've only two right now (olive & sunflower) that I try to use \"correctly\" but sometimes use interchangeably. I wonder what I'm missing.", "title": "What oils are \"required\" for a decent home kitchen?", "forum": "cooking.stackexchange.com", "question_tags": "<oil>", "link": "cooking.stackexchange.com/questions/6606", "author": "cooking.stackexchange.com/users/1181/DMA57361"}, "example_id": "44_5", "summaries": [["You should have at least one \"flavoured\" oil (e.g. olive) and one \"unflavoured\" oil (e.g. vegetable, cannola or sunflower). Peanut oil is also useful for deep frying and grapeseed oil is also very versatile.", "You should have one flavoured oil like olive oil and a neutral vegetable oil like canola or peanut oil for frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You should have one flavoured oil like olive oil and a neutral vegetable oil for frying.", "Try peanut oil, grape seed oil or canola oil."]]}
{"answers": [{"sents": [{"text": "This isn\u2019t really an answer to your question, but I have found that Amore brand tomato paste has better flavor than canned tomato pastes and it comes in a resealable metal tube, which you can store in the refrigerator and take out whenever you need a tablespoon or two of tomato paste.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It\u2019s also more expensive than canned tomato pastes but you actually get the opportunity to use all of it rather than just a spoonful or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "America\u2019s Test Kitchen reviewed tomato pastes (subscription required link) and came to the same conclusion: Sold in a 4 1/2-ounce tube and priced at $2.49 (considerably higher than other tomato pastes), Amore Tomato Paste shined in our initial from-the-tube tasting\u2014no cooking, no sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tasters described the product as \u201cintense\u201d and \u201cfresh,\u201d which may be because of the fat it contains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also scored points because of its tube packaging.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just squeeze out what you need and store the rest in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No fuss, no waste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/285/nohat", "score": 7}}, {"sents": [{"text": "I freeze it in ice cube trays or silicone muffin cups, then pop them out into a ziploc bag once they're frozen.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's much cheaper to buy a big can and portion it up like this than to use the tiny cans or tubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 7}}, {"sents": [{"text": "I always freeze it .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(zip-lock freezer bags, although at the price your quoting, wasting it might almost be cheaper :) )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1502/MGOwen", "score": 6}}, {"sents": [{"text": "Personally I'd just eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Toast some bread, stick some paste on top and then a little cheese, perhaps a bit of EVOO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps a little basil if you have it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially a mini pizza - brilliant snack IMO.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 4}}, {"sents": [{"text": "I buy tomato paste in a squeeze tube for that same reason.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I used to buy the can, and freeze leftovers in 1 tablespoon portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd toss one or two in soups or stews for a little bonus flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been known to toss the remainder of the can into a bread recipe with a bit of dried basil and garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a simple side dish, I have sauteed some onions and garlic, added the remainder of the can of paste, then toss in an undrained can of french style green beans, and simmer for 15-20 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2239/Juju", "score": 3}}], "question": {"question": "I sometimes make sauces that use tomato paste. The problem is that usually I need only one or two tablespoons and I don't know what to do with the rest of the can. The smallest can I could find is 6 oz. and while it only costs 50 cents, I hate the thought of the rest going to waste. It's also not particularly flavorful.  Any ideas?", "title": "What do you do with left over tomato paste?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce><tomatoes><culinary-uses>", "link": "cooking.stackexchange.com/questions/6636", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "44_7", "summaries": [["You can buy tomato paste in resealable containers or squeeze tubes, which may also have more flavour. It can also be frozen in ice cube trays or silicone muffin cups.", "You can buy it in tubes that will keep for longer or freeze it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using tomato paste in a tube.", "Freeze it into ice cube trays."]]}
{"answers": [{"sents": [{"text": "A general reconstitution of milk with dried powder is 1/4 dry milk and 1 cup water to reconstitute milk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So 2 tablespoons is 1/8 cup to 1/2 cup of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to replace 2 tablespoons, replace 1/2 cup water with milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tablespoon is 1/4 cup milk instead of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have done this as a replacement for dried milk in bread many times with success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 17}}, {"sents": [{"text": "Yes, you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the King Arthur Flour Small Pain de Mie recipe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "all the time http://www.kingarthurflour.com/recipes/a-smaller-pain-de-mie-recipe , which calls for non-fat powdered milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An answer to another question here Why is milk powder used in bread machine recipes? says to scald the milk, a concept reiterated by the folks at King Arthur.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So as an experiment, I made two loaves of bread, identical in every way except that in one I substituted 170 ml scalded skim milk for the powdered milk and that volume of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right out of the oven and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "three days later, I can find no difference between the two loaves of bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My package of powdered milk calls for 7 ounces of water to 1/3 cup powder to make 1 cup of milk, so I figured 8 tsp powder + 7 Tbs water = 1/2 cup milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I converted to metric just to make the math easier, but it doesn't seem to me to require that much precision.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 12}}, {"sents": [{"text": "One thing to add to the answers mentioned before: if you leave the ingredients in a bread machine overnight, then powdered milk is better as it doesn't go sour.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1163/Erik P.", "score": 8}}, {"sents": [{"text": "Yes, you can substitute as already answered, but you can also just leave it out!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've found it makes no noticeable difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/197/Vicky", "score": 2}}, {"sents": [{"text": "Just leave it out - least in those quantities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We make bread in a bread maker with and without it, and anecdotally it tends to make for softer, less chewy bread, especially if its a recipe with some sort of fat in it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1790/Journeyman Geek", "score": 1}}], "question": {"question": "I have a book with several bread recipes that call for 1-2 tablespoons of powdered milk. This isn't something I usually use and I was thinking substituting it with normal milk, and putting less water to compensate for the added liquid. Would this be ok? And if yes, how much milk should I put for one tablespoon of powdered milk?", "title": "Powdered milk in bread recipe", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><bread><milk>", "link": "cooking.stackexchange.com/questions/6820", "author": "cooking.stackexchange.com/users/873/Rox"}, "example_id": "44_9", "summaries": [["1 cup of milk is generally equivalent to 1/4 cup of powdered milk and 1 cup of water. Powdered milk would be better if leaving in a bread machine overnight, but it can also be left out altogether for a less soft and more chewy texture.", "Reduce the water by one cup for every 1/4 cup of dried milk. It isn't necessary but it might make the bread softer and less chewy."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can reduce the water by one cup for every 1/4 cup of dried milk.", "Powdered milk isn't really necessary but it might make the bread softer and less chewy."]]}
{"answers": [{"sents": [{"text": "I'm solidly in the flip as often as you want camp.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As long as it's not over (or under) cooked I find that you get better results flipping often.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Plus you can rearrange things to make more room as you flip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To tell how cooked a burger is poke it with a finger or something else", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's not too sharp; just like a steak the more cooked it is the more firm it will be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You just need to learn how \"squishy\" you like them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, as fun as it is, don't press the whole burger into the grill!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All that happens is that the delicious juices are forced out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2094/Eric Goodwin", "score": 19}}, {"sents": [{"text": "Harald McGee says flipping more often will help the meat inside the burger (or steak) to warm without burning the outside.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 5}}, {"sents": [{"text": "Multiple flipping: more even cooking, thin crustFlip once: uneven cooking, thick crust", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Note: by 'uneven'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mean that you will have a much wider range of doneness from crust at the outside to possibly raw in the middle; more crust=less unevenness)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it's a matter of taste really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally prefer multiple flipping, in a pan and not on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "i feel flipping any thing on the grill once for best results juices stay in side place the burger or steak on the grill few minutes or so depending on temp", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "turn it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "weight 3-5 minutes then flip it once better diamonds juicier steak or burger is", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7307/scott", "score": 2}}, {"sents": [{"text": "I'm in the flip-turn-flip camp to sear in the juices and for some sweet looking grill marks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "FWIW, I used to be a high volume grill cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a while you can tell when it needs the flip or turn just by looking at it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also really weak to cut into the meat to check the temp since you'll lose all the juices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1593/dotjoe", "score": 1}}, {"sents": [{"text": "I prefer \"flip once\".", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Assuming you've got the heat right... put them on the grill or pan as soon as they're all on the heat, give each one a little nudge to make sure it's not stuck finish messing with condiments or have a beer or something else for 3-5 minutes flip the burgers, and give them the same \"unsticking\" nudge as before and wait another 3-5 minutes get the buns toasted serve and eat", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I think the meat done-ness method I heard was to compare it to each of your \"earlobe\" (rare), \"cheek\", \"side of nose\", and \"tip of nose\" (well or medium well), going from least to most done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more firm the meat is, the more done it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or you can do what my mother does, and get out a knife and cut into one of the burgers and see how pink it is on the inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4535/baka", "score": 0}}], "question": {"question": "When grilling burgers I usually flip several times, but have recently been advised to cook forever on once side, flip once, cook and be done.  Is that the best way to do it?  How do you know when a burger is ready to flip?", "title": "Grilling burgers: flip once, or keep flipping?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><hamburgers>", "link": "cooking.stackexchange.com/questions/6851", "author": "cooking.stackexchange.com/users/2299/Jay"}, "example_id": "44_10", "summaries": [["Flipping the burgers may give more even cooking without burning on the outside, but you may lose some of the juices. When flipping once, you can nudge the burgers after placing them to make sure that they are not stuck and leave them for 3-5 minutes before flipping, nudging again and leaving for the same amount of time.", "You can flip the burger after 3-5 minutes but you can also flip it multple times until it's done on both sides."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can flip as many times as you want. The burger will cook more evenly.", "Flip only once and wait 3-5 minutes for each side."]]}
{"answers": [{"sents": [{"text": "Most fats work (this is why cocoa butter works)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "most people recommend Crisco but a small amount of low flavoured oil (or flavoured for that matter) is fine.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I like ganache", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so personally extra thick double cream does it for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way it's easier to add more later than take out!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start with a little bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 5}}, {"sents": [{"text": "Butter will work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2251/In the Booley House", "score": 3}}, {"sents": [{"text": "Butter, oil, half and half (or heavy cream), reduced, all will work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends on what flavor you are going for...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My best answer for this is to experiment with all these answers and see what works for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/215/nicorellius", "score": 1}}, {"sents": [{"text": "You can add a little Cream or Milk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I do this for my cake pops and choc sweets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10639/Steve", "score": 1}}, {"sents": [{"text": "My Mom has made candies since I was a small child.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For melting chocolate she always used Gulf (paraffin) Wax ... it thins the chocolate perfectly and makes it easier to work, doesn't effect the taste or how it drys and gives the candy a nice pretty shine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perfect for Buckeyes like my Mom made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also acts as a preservative giving your candy a little longer shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just be careful on how much you add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use your own judgement on how thick or thin you want your melted chocolate to be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start out with just a little paraffin and keep adding a little at a time until you reach the desired consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warning ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "adding to much will make your chocolate thin like water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've made this mistake when I first started making candy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Albeit it didn't hurt the chocolate flavor, it just made my chocolate extremely thin which resulted in having to double dip everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nonetheless my candy still turned out fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just was twice the work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyhoot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy Baking :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21764/HEATHER OWEN", "score": 1}}, {"sents": [{"text": "Do not use milk, that is to thicken, do not use water (beginners mistake).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using an oil is safest, guaranteed results!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20530/Emma", "score": 0}}, {"sents": [{"text": "in coating truffles, i find the best \"thinner\" is plain crisco (not the \"butter\" type).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "found this information on several websites a year or two ago...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it melts together perfectly evenly and they cite the fact that the fat content in cricso is closest to that of your melting chocolate, hence no lumps to stir through, no change in its ability to cling to the item being dipped, no change in drying time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21415/betty c", "score": 0}}, {"sents": [{"text": "2 teaspoons of shortening to an 11.5 oz bag of semi-sweet morsels worked great to thin the chocolate for dipping to coat and hardened.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My guess is less is more here or chocolate will melt at room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21554/Jay", "score": 0}}, {"sents": [{"text": "We used milk....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lesson learned....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "do not use MILK!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now as I type we are adding a little Crisco to see if we can reverse the milk issues.......", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now the chocolate is really grainy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21757/Maria", "score": 0}}, {"sents": [{"text": "I worked for Hershey Chocolate for 15 years,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DO NOT use milk like Melissa has said.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She is correct, it is the water in it that will rune your chocolate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The It will only take a few drops of water and your chocolate will become very brittle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your best bet is to use a little Oil or Shortening.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Some say to use the Wax", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I'm not a fan of eating wax sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But do not over do it, as it will affect the candy in a warm room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps someone..........", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21820/Ken Drake", "score": 0}}, {"sents": [{"text": "I have used oil and it works well.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Getting the right amount is a little tricky for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have also used paraffin wax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works perfectly, dries quickly, it looks great and is less tacky when dried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I too am not a fan of eating paraffin wax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just doesn't seem right to eat stuff you burn in candles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but the chocolate mixed with oil is always pretty sticky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21870/Kamsue101", "score": 0}}], "question": {"question": "I have been dipping chocolates for many years. I recently tried a new brand of chocolate that has a fantasic flavor, but it is thicker than I'd like when melted. I know adding cocoa butter will help, but I don't have any on hand. Is there anything else I can use that will leave me with a hard (as opposed to ganache-like) chocolate coating?", "title": "What can be done to thin chocolate for dipping?", "forum": "cooking.stackexchange.com", "question_tags": "<chocolate><melting-chocolate>", "link": "cooking.stackexchange.com/questions/6876", "author": "cooking.stackexchange.com/users/2239/Juju"}, "example_id": "44_12", "summaries": [["Most fats will work, and a low flavoured oil should provide the safest results. 2 teaspoons of shortening to an 11.5 oz bag of semi-sweet morsels worked great to thin the chocolate for dipping to coat and hardened. A little cream or milk will also thin chocolate.", "You can use any fat like butter, cream or oil."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use any fat. Butter is a good option.", "You can use cream or oil."]]}
{"answers": [{"sents": [{"text": "Yes, there is no real difference.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Be aware that if you one from the hardware store, it should be one where the flame does not fluctuate when you tilt the torch.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This usually happens with the very cheap ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This becomes a big problem when you try to uniformly brown something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aside from that and maybe \"esthetically\" I see no reason not to use one from the hardware store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2324/Bogdan Belcea", "score": 23}}, {"sents": [{"text": "Actually, the gas isn't always the same -- in hardware stores, there's both propane and MAPP gas; you'd want to get a propane one.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "(it's cheaper, but it doesn't get as hot ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you won't need the extra heat for cooking purposes)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But well, the hardware store ones tend to be either much larger, or much smaller", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(they make some little mini-torches for emergencies that are about the size of a AA-battery flashlight).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would think that if you're a caterer, doing smaller parties at customer's houses, that the mid-size 'culinary' torch would be a benefit as it has enough gas in it to handle the job, but not so large that it's going to take up lots of space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "The MAPP Gas is your best bet.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Even though it may burn hotter, when the MAPP Gas does not completely combust, micro particles of the gas will be emitted from the tank and onto the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is also true with the propane burners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difference is the flavor and smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will not taste or smell the minuscule amounts of MAPP gas on the food, whereas with the propane you will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7035/JOHN", "score": 7}}, {"sents": [{"text": "They're not always the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need a pressure regulated torch; the unregulated ones will shut off when tipped down, making them impossible to use on food.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 3}}, {"sents": [{"text": "For the most part they are the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you work professionally, you may need one with health code stamp on it regarding the mechanisms cleanliness.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "I had traded a refillable butane torch to a friend's daughter who was in school and needed one for class for one of her Sherry cakes,Not a big deal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bought the them for $15 at HF tool store.she was gonna buy the same looking thing for $60-$70.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "after a month or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had heard about the Health code stamp, she had to borrow a friends for the class.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but still uses the one I traded her at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40764/gurby", "score": 2}}], "question": {"question": "When looking for a blowtorch for the kitchen, you can buy some reasonably expensive tools. When looking for a blowtorch for plumbing, you can buy some reasonably cheap tools.  The price is different. The look is different. The principle is the same. I guess the gas is the same.  Why pay more? Is there a health issue? Is the kitchen blowtorch more precise?", "title": "Blowtorch - hardware store vs kitchen store. Is there a difference?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/6899", "author": "cooking.stackexchange.com/users/641/BaffledCook"}, "example_id": "44_13", "summaries": [["The gas used may be different and some torches that are not pressure regulated will shut off when tipped down, making them unsuitable for food use. Where this does not apply, there is no real difference.", "There is no real difference but make sure the flame will work when tipped. Either propane or MAPP gas are fine."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is no real difference.", "Make sure the flame doesn't fluctuate when you tip it.", "You should look for propane or MAPP gas.", "You might want one with a health stamp for the mechanisms to be used near food."]]}
{"answers": [{"sents": [{"text": "According to The Spice House : The flavor of these Turkish bay leaves is far milder and more complex than that of domestic bay; it adds a subtly sweet astringency to dishes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Only one or two are needed to enhance a whole roast, pot of soup or stew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 4}}, {"sents": [{"text": "I consider them \"normal\"; they're the oval-shaped bay leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's a \"California\" bay leaf variety that has elongated leaves and a slightly different flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 4}}, {"sents": [{"text": "Are there even different types of Bay Leaves?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is the California Bay Laurel Umbellularia californica .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turkish Bay is", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Laurus nobilis ( https://nicholsgardennursery.wordpress.com/2008/06/20/laurus-nobilis-the-true-bay/ )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have an California Bay Laurel (AKA Oregon Myrtle) growing in our yard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While looking the same and smelling like normal store bought bay leafs like from Spice Island, it is 10 times more pungent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used it once and that was the last time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39181/user39181", "score": 4}}, {"sents": [{"text": "So there are two plants which are called \"bay leaves\"; the Turkish Bay Laurel (Laurus Nobilis) and the California Bay Laurel (Umbellularia californica), as other answers have noted.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "What's \"normal\" honestly depends on where you live and what kind of recipe you're making.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "European recipes are going to expect bay leaves to be Turkish, because that's the tree that originated bay leaves as a spice in Europe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mexican recipes, and ones from the American West, are going to expect California Bay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For any other region, it's kind of random.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you buy dried \"bay leaves\", what you get is going to depend on sourcing; you're best reading the label.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two species are largely interchangeable in most recipes, which makes life easier, with one exception: if you specifically need fresh bay leaves, go Turkish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "California bay leaves are less flavorful when fresh, and have a waxy texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 4}}, {"sents": [{"text": "Figured I'd check the site of the brand I use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turns out they are Turkish: The bay tree is native to the Mediterranean region and Asia Minor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bay or laurel tree grows well in the subtropics and is cultivated today as a spice in the Far East as well as the Canary Islands, France, Belgium, Mexico, Central America and Turkey (where McCormick's bay leaves are grown).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2148/awithrow", "score": 1}}], "question": {"question": "I recently saw a recipe that called for Turkish Bay Leaves. Is this any different than the kind I would find in a standard spice bottle labeled \"Bay Leaves\", or is this a form of exotic marketing? Are there even different types of Bay Leaves?", "title": "Are Turkish Bay Leaves \"Normal\" Bay leaves?", "forum": "cooking.stackexchange.com", "question_tags": "<herbs><bay-leaf>", "link": "cooking.stackexchange.com/questions/7062", "author": "cooking.stackexchange.com/users/2148/awithrow"}, "example_id": "44_15", "summaries": [["The Turkish Bay Laurel (Laurus Nobilis) and the California Bay Laurel (Umbellularia californica) are both called bay leaf, but the Turkish variety is far milder and more complex in flavour.", "There are two varieties of bay leaf: the California bay and the Turkish bay. Turkish bay leaves have a milder flavour."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Turkish bay leaves have a milder flavour.", "There are two varieties of bay leaf: the California bay and the Turkish bay."]]}
{"answers": [{"sents": [{"text": "This writeup suggests substitutes:I've quoted the most promising option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that Vietnamese Coriander is not really from the coriander family and closely mimics the flavor of cilantro.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Let me know if this works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vietnamese coriander or Persicaria odorata is a herb, the leaves of which commonly feature in Southeast Asian cuisine, particularly in Vietnam and Malaysia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also known by the name of Vietnamese cilantro, Vietnamese mint and Cambodian mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though it is not related to mint, its flavor as well as appearance can be said to slightly resemble mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is more commonly included in salads and soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor of Vietnamese coriander closely mimics the flavor of cilantro, and hence, can be used as a cilantro substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This herb is believed to be very effective for some common gastrointestinal problems like, indigestion, stomachache and flatulence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2125/milesmeow", "score": 8}}, {"sents": [{"text": "I would try Lime Basil or a mixture of 1/2 vinegar, and 1/2 bottled lime juice (small portion).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/177/AttilaNYC", "score": 7}}, {"sents": [{"text": "I am one of the people that love the taste of Cilantro (and Coriander) - Cilantro tastes like as if it should be called lemon Parsley to me - so my suggestion would be to replace it half and half with Parsely/Lemon Balm or Pasley", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "/Lemon Thyme depending on the region the dish is from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is a SE Asian dish, you might also be able to substitute Lemon Grass and Parsley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would only use Flat leaf Parsley as it isn't as bitter and tastes more \"green\" than curly leaf Parsley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lemon Balm and Lemon Grass on their own taste too much of Lemon, Parlsey on it's own is too dull.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37673/Sabine", "score": 3}}, {"sents": [{"text": "If you are cooking a curry or Asian dish, perhaps Thai basil or purple basil would work instead.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you are cooking a Mexican style dish, Mexican oregano might also be a good choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have also read that celery leaves are a good substitute, but they can be tricky to find as most stores only sell the stalks.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Sometimes you can find bunches at the Farmer's Market that still have the leaves attached.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would also suggest carrot greens, which will have a similar appearance but still impart some flavor.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "These might pack more of a flavor punch than just parsley.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1769/Jenn", "score": 2}}, {"sents": [{"text": "I too have the so-called \"soap-gene\", but after 8 years living in Mexico, I have come to tolerate cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, for several years I sought alternatives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parsley is not, except visually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A mix of parsley, lemon basil or lime basil, and beet or radish or celery leaves isn't too far off, and lacks the soap thang.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very small bit of yerba buena, mixed with Mexican oregano, and maybe a bit of basil, gets a similar point across, but don't use too much, because it is a member of the salvia fairly closely related to spearmint -- great on a cucumber and onion salad or cucumber yogurt dressing on salmon, but not quite right on tacos.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone above said fresh coriander, but that is silly -- fresh coriander is cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And ground coriander seeds are used extensively in Mexican cooking, but do not replace cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/68385/Albert Cornelius Doyle", "score": 2}}, {"sents": [{"text": "Papalo - cilantro on steroids.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50705/Chef Hollobaugh", "score": 1}}, {"sents": [{"text": "For the special case of just using it as a green, herby garnish on top of an asian dish: In some cases, thinly sliced spring onion greens will do fine (different flavor, same function: be green and provide a visual and flavour-wise contrast to the cooked ingredients).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "Culantro (eryngium foetidum) seems to have many of the flavors of cilantro without the soap taste.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I can't say for certainty how similar they are, because the soap flavor is so overwhelming to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wikipedia page says that culantro is stronger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(but I can put lots into a dish, and not gag)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no idea if it would still trigger your dad's allergies, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're both in the Apiaceae family.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only place that I can find it in Maryland is in latin markets, or the larger international markets (that cater towards asian & latin communities).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a long, narrow leaf (sort of a stretched oval.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See wikipedia , although the cultivated stuff is closer to 12\" (30cm)).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's often in plastic bags in the store (as it can dry out fairly quickly, but it holds okay in your fridge for a week or two if you wrap it in paper towels and then re-bag it)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}, {"sents": [{"text": "Out of 3 different recipe books, I see they swap parsley for cilantro.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure if you will get the flavor that you are looking for there, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/586/mbowles", "score": 0}}, {"sents": [{"text": "I'm doing 1/3 each mix of basil, parsley, and lemon peel in my tandoori based dish.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I forgot the cilantro and dont have thai basil or those other \"exotic\" spices laying around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wish me luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53589/Covertsphinx", "score": 0}}, {"sents": [{"text": "Also have the soap-taste problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree that parsley is more a substitute in looks rather than flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use either arugula or watercress as they have a bit of a bite that at least let's you know they're there.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I like the idea of celery leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe will try mincing a three of them up together!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73066/m La Touche", "score": 0}}], "question": {"question": "I have several friends with the soap gene (cilantro tastes like soap to them), my father's allergic (it gives him a headache) and because of a lifetime of avoiding the stuff, I find cilantro overwhelming in just about everything.   Typically, I substitute parsley, but sometimes it still feels like the dish is missing something. Are there other good substitutes for cilantro, either individual herbs or combinations?", "title": "What's a good substitute for cilantro?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><cilantro>", "link": "cooking.stackexchange.com/questions/7078", "author": "cooking.stackexchange.com/users/2251/In the Booley House"}, "example_id": "44_16", "summaries": [["Vietnamese coriander is not related, but closely mimics the flavour of cilantro. Different basils, parsley, beet, radish or celery leaves, lemon balm, carrot greens, papalo, culantro, arugula and watercress can approximate the taste, and vinegar and lemon juice or peel may also help.", "There are a lot of different herbs that comes close to cilantro. There are several varieties of basil, celery and carrot leaves, then other herbs like culantro or papalo."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["A mix of parsley, lemon basil or lime basil, and beet or radish or celery leaves isn't too far off, and lacks the soap thang."]], "clusters_orig": [[[["It seems that Vietnamese Coriander is not really from the coriander family and closely mimics the flavor of cilantro.", 1]], [["I would try Lime Basil or a mixture of 1/2 vinegar, and 1/2 bottled lime juice (small portion).", 1], ["If you are cooking a curry or Asian dish, perhaps Thai basil or purple basil would work instead.", 1], ["A mix of parsley, lemon basil or lime basil, and beet or radish or celery leaves isn't too far off, and lacks the soap thang.", 1]], [["I am one of the people that love the taste of Cilantro (and Coriander) - Cilantro tastes like as if it should be called lemon Parsley to me - so my suggestion would be to replace it half and half with Parsely/Lemon Balm or Pasley", 1], ["I have also read that celery leaves are a good substitute, but they can be tricky to find as most stores only sell the stalks.", 1], ["I would also suggest carrot greens, which will have a similar appearance but still impart some flavor.", 1], ["Papalo - cilantro on steroids.", 1], ["Culantro (eryngium foetidum) seems to have many of the flavors of cilantro without the soap taste.", 1], ["I'm doing 1/3 each mix of basil, parsley, and lemon peel in my tandoori based dish.", 1], ["I tend to use either arugula or watercress as they have a bit of a bite that at least let's you know they're there.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["Try Vietnamese coriander.", "Try Thai, lime or purple basil.", "Try parsely and lemon balm, celery leaves, carrot greens, papalo, culantro or watercress."]]}
{"answers": [{"sents": [{"text": "my 'nuclear option' for cast iron skillets is to put them in a basin of lye solution, and let the pan sit for a week or a month (depending on how fresh and how concentrated the lye solution is.)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We keep a plastic basin out back for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lye is bad stuff, so if you have kids or pets, do please be careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lye, however, will take off anything organic, and bring the skillet back to bare metal (well, some scrubbing may be necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use a plastic scrubby).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in this condition, the skillet will start to rust instantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I work as follows: after the four weeks, take the skillet out of the bath, scrub it and hose it off, then immediately pour white vinegar on it: the acidity prevents rusting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then put it in a 450 F preheated oven for half an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then start the reseasoning process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I said, this is the method of last resort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a photo of a #3 cast iron pan, rolled back to 'year zero' after a few months in a lye solution, next to a seasoned #2 pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The iron actually looks like metal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this condition, you can check the surface for pitting, cracks, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vinegar is on hand to prevent rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1854/shabbychef", "score": 15}}, {"sents": [{"text": "I thought that as it was cast iron you could just put the whole thing in a big fire and it would burn off whatever was burnt on and then you could scrub off the ashes, which should be fairly easy to do once the are realy", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "just char..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second comment here seems to think you can do this as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might also be able to do this in a couple of other ways:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the pot upside down over a high flame to burn off the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they used to do this at a Chinese restaurant I worked at to clean the woks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The woks weren't cast iron though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the pot in a self cleaning oven on the clean cycle.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Disclaimer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't done this, but I think it should work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it gets voted up, then you should be ok, if it gets voted down,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[peer pressure] for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to re-season afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 13}}, {"sents": [{"text": "I had two pans that were in pretty bad shape from an antique store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My \"reset\" button for them was an overnight camping trip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stayed in the tent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They stayed in the campfire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I built a large batch of coals and, before I went to bed, I buried the two pans in the fire circle under about 4 inches of coals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the morning, I pulled them out and scrubbed them down with sand and some steel wool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they went straight to the seasoning process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fire carbonized the caked on food which then scrubbed off easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The #8 is now one of my favorites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2291/yhw42", "score": 7}}, {"sents": [{"text": "Scrub the heck out of it with Kosher salt and the tiniest amount of water, then start all over again seasoning it.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "A fair amount of work, but well worth it to save a good skillet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 6}}, {"sents": [{"text": "Biological laundry detergent (just mix the powder into a paste) and leave somewhere warm for a day or so will remove anything organic -", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "this stuff is scary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If anything is left, scrub with a paste of bicarb and water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4483/Martin Beckett", "score": 3}}, {"sents": [{"text": "A sandblaster will quickly remove burnt-on stuff from a cast-iron pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I gave a pan to a friend with a sandblaster to treat it for me, and he never gave it back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, that's a risk with this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have scraped with a table knife .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That worked well for burnt-on stuff in a small area, but it's a huge job to clean the whole pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coarse steel wool or brass wool can work, too.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Many people don't realize how much stuff is burnt on to their cast iron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're not supposed to be black & rough, but dark grey and very smooth .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As others have said, be sure to season as soon as they're clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or at least oil them to protect against rust until you're ready to season.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2054/Jay Bazuzi", "score": 1}}, {"sents": [{"text": "Seeing as I am an hard core new Englander, having lived in new Hampshire all my life, and very savvy to the old way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your cast iron pan gets a lot of build up due to burnt food, throw it in the stove the next time you put fire wood in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When that filling or wood is burnt down and ready for a refill, pull out the pan, using a set of tongs to grab it with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dam pan is hot and will burn you bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "let it cool and then steel wool", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it and your good to go", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20622/user20622", "score": 0}}, {"sents": [{"text": "I got most off with single edge razor scraper.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "( a bit off work, heavily coated).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then thought of oven cleaner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it soak awhile in garage and was able to get it clean enough with scraper again and wipe off with rag and one off those scrub pads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse under hot water and dry off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I'll try to find sandblaster though (local welder?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for outside and touch up inside if cheap enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Will offer him 5 if he will do next time he uses blaster for his own work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25664/Steven Donohue", "score": 0}}, {"sents": [{"text": "I just thought I would add what to do with an ENAMELED cast iron pot, like a Le Creuset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a doozy once, just black carbon scalded to the enamel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After trying everything, I put it on a hot flame (gas range) and kept dripping in white wine and scraping the bottom with a wooden spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Took about a half hour and a whole bottle of wine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it worked...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or maybe I was just sipping on the wine as I went, and that's why it took a whole bottle :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25572/user150153", "score": 0}}], "question": {"question": "I have this cast iron pot that my friend completely burnt. I was wondering what might be done to save this pot. I realize that this question seems similar to  this one  but in that one his skillet is not burnt and it is seasoned.   Thanks for your help.", "title": "How to clean a burnt cast iron pot?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning><cast-iron><pot>", "link": "cooking.stackexchange.com/questions/7127", "author": "cooking.stackexchange.com/users/27/Kyra"}, "example_id": "44_19", "summaries": [["An extreme solution would be to put the pan in a lye solution for a week or month, depending on the freshness and concentration of the lye solution. You could also put the pan in a big fire or self cleaning oven cycle or scrub it thoroughly with kosher salt and a tiny bit of water or steel/brass wool before starting the seasoning process again. Covering the pan in a paste of biological laundry detergent and leaving in a warm place for a day or so can also remove anything organic.", "The easiest solution is to scrub with salt or steel wool. You can also try the self-cleaning cycle on an oven."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Leave to soak in a lye solution.", "Put it in a fire to heat and then scrub off.", "Try the self-cleaning cycle on a oven.", "Try scrubbing with salt or steel wool.", "Try putting laundry detergent on it and then leaving to soak."]]}
{"answers": [{"sents": [{"text": "I want a car that can fly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I say you have two options: A quality dutch oven .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can do it all, although steaming might be difficult unless you can find a steamer insert for your dutch oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's certainly the closest you're gonna get to a slow cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quality stock pot with a steamer insert (or two).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a great 12 qt stock pot with 2 steamer inserts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I deep fry in it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "often, the high sides contain spatter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only thing it doesn't do well is slow cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 5}}, {"sents": [{"text": "I think you will have difficulty in finding one that will also deep fry.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have a 4 in 1 electric cooker that does rice (with a vegetable steaming insert), porridge (it has a seperate button for this), slow cooking and steaming - no deep frying though.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Its a tefal 4 in 1 fyi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 3}}, {"sents": [{"text": "Based on my recent experience I can recommend at least for your short-list (or as an addition given the comments above which seem to suggest you can get all in one except the deep-fry part), the Tefal Actifry.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Replaces a deep-fat fryer and can do most of the things you can do in an oven and stove-top, and when frying it uses only the amount of oil that's left on the food at the end (i.e. about a tablespoon to do say a kilo of chips).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But also does quite a lot besides the obvious chips and meaty things like hot-wings and sausages; some examples posted here: http://www.lakeland.co.uk/L?content=noticeboard/recipes/actifry.htm (stews, curries, fried rice etc)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some reviews have posted concerns about reliability (clips break, fans burn out), which are supposedly fixed in more recent iterations of the design (users reporting that replacement lids have thicker clips; 'Which' a consumer group in the UK has a response from Tefal saying they've fixed the fan issue..), but to guarantee I had one of the newer models I went for the only-recently introduced 'Family' version which also has 1.5x the capacity of the original model.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No issues so far, but I've only had it a few weeks..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overall got it probably mainly as I just generally have a weakness for gadgets, but it's proved a great/very versatile addition to my tiny corner-of-the-studio-flat kitchen and my friends are loving the chips it makes :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And when cooking just for myself I also really like the way you can set the timer and go watch TV while it does its thing..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "You could be interested to the Presto", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u00ae Kitchen Kettle\u2122 multi-cooker/steamer.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8467/char", "score": 1}}, {"sents": [{"text": "The Deni Multi Fryer is a combo cooker / fryer / deep fryer / slow cooker / rice cooker / steamer all in one.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You will love it I do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8977/pac", "score": 1}}, {"sents": [{"text": "Yes, there is something like a slow cooker which will double as a steamer and a deep fryer, as well as cook rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOT all at once, obviously, but a really good quality, heavy-bottomed large stainless steel pan + lid + a steamer inset + a rice ball like this: should fulfil all your requirements without too many gadgets or \"stuff\" cluttering your kitchen and/or your life.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This combination also can be used on any type of stove top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is important the base is thick, so the heat distribution is even.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used an old pressure cooker with a rice ball and stainless steel cullender for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This combination takes \"one-pan cooking\" to a new level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "I have this rice cooker, although it's branded \"National\", not \"Panasonic\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has a perforated platform that you can put in after the rice and water, and it sits about an inch above the bottom of the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perfect for steaming salmon filets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not a deep fryer nor a slow cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15579/Pete Becker", "score": 0}}], "question": {"question": "I know this is slightly crazy, but I am a minimalist.  I try to get by on as little \"stuff\" as possible.  Basically I want a rice cooker that can steam my vegetables and chicken for a meal all at the same time, and it would be nice if the same appliance could be a deep fryer the few times I need one or a slow cooker.  Anything like this?", "title": "Looking for a rice cooker, steamer, deep fryer, slow cooker combo that can cook rice and steam at the same time", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><rice><slow-cooking><deep-frying><steaming>", "link": "cooking.stackexchange.com/questions/7143", "author": "cooking.stackexchange.com/users/2447/John Sonmez"}, "example_id": "44_20", "summaries": [["Most devices that can do the other functions will not be able to deep fry foods, but the Deni Multi Fryer  is a combo cooker / fryer / deep fryer / slow cooker / rice cooker / steamer all in one. Alternatively, you could buy a good quality Dutch oven or use a really good quality, heavy-bottomed large stainless steel pan + lid + a steamer inset + a rice ball.", "The simplest solution is to take a heavy bottomed pan and add accessories for each function. You can also get multi fryers that will do all these things."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using a heavy bottomed pan and then buying accessories for the different functions you would like.", "There are cookers that will do rice, cook and steam.", "You can get a multi fryer that will perform all these functions."]]}
{"answers": [{"sents": [{"text": "Lard.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and to build on what @bmargulies said: Other coconut oil, lard is one of the few fats that are solid at room temperature, and the only reason for using shortening in baking that I'm aware of is to get the little lumps of shortening mixed with the flour that don't melt until it's baked, which will result in a tender texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can achieve the same thing with butter, but butter also has water in it, so you'll end up with some extra lift in the pastry, which isn't always desired for recipes that call for shortening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also melts at a lower temp, so you have to start with it cold and work quickly. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "now, the other use of shortening in baking is for greasing pans -- again, it's because it's solid, so it'll stick to the sides of the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For that, you can often use canned cooking sprays, as they have surficants which will keep them from dripping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 23}}, {"sents": [{"text": "An excellent substitute is coconut oil, because it is solid at room temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you use vegetable oil, it will give the resulting baked good a much more oily texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 13}}, {"sents": [{"text": "You can use any neutral flavored oil, such as vegetable or canola oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can also use butter, but you may have to adjust for the amount of water present in the butter (about 20%), unless you're using clarified butter which is a 1:1 substitution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 6}}, {"sents": [{"text": "I bet this isn't the answer you are looking for, but there's always lard.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Whole Foods sells an alternative to Crisco that I've used successfully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have a tub here right now to get the brand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/149/bmargulies", "score": 5}}, {"sents": [{"text": "I recommend clarified butter, especially if you clarify it yourself, or brown butter, especially if you brown it yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a few minutes, and you need to let it cool down again before it becomes solid, which can take a few hours, but it lasts much longer than butter once you do these steps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found it a much more flavorful alternative to shortening, and it offers most of the textural advantages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 5}}, {"sents": [{"text": "I usually use applesauce instead of oil for banana bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was out one day", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I used yogurt instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did an even exchange.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One note, if you use Greek yogurt, decrease the amount because it will overpower the rest of your flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42507/Ann Shihan", "score": 2}}, {"sents": [{"text": "There is an organic shortening just so you know...", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I recommend coconut oil for the same reasons already posted.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then there is butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Both of them have the same amount of calories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same with organic olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do not recommend canola oil if you are wanting to be organic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is made from the rapeseed and the rapeseed is a genetically modified product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clarified butter will not spoil if it sits out just like shortening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But olive oil can go \"smelly\" after a couple of days which will affect the taste of your baked goods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24151/ethalfrida", "score": 0}}, {"sents": [{"text": "Rendered bacon fat after it hardens.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It's a tasty substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35164/joker", "score": 0}}, {"sents": [{"text": "Shortening gives baked goods the soft effect that butter would not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some cookie recipes call for both to get the flakiness of a good cookie and the softening for the softening so it won't be to crispy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lard will give you a stale flavor as it is a meat by product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And coconut oil does not have the same effect as shortening that I am aware of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We need a chemist, ALTON BROWN", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "WHERE ARE YOU!!!!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41658/Dawn", "score": 0}}, {"sents": [{"text": "I always use applesauce in place of shortening in banana bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Applesauce does not change the texture or flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I substitute it for equal measures of shortening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63853/Ann Mason", "score": 0}}], "question": {"question": "I was specifically thinking about the Crisco shortening that is used in baking.", "title": "Are there any substitutes for Shortening?", "forum": "cooking.stackexchange.com", "question_tags": "<baking>", "link": "cooking.stackexchange.com/questions/7149", "author": "cooking.stackexchange.com/users/177/AttilaNYC"}, "example_id": "44_21", "summaries": [["Lard, coconut oil, rendered bacon fat and butter are good substitutes, or you could use neutral flavoured oil or organic shortening.", "You can use any fat that hardens at room temperature."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use lard, coconut oil, butter or any fat that hardens at room temperature.", "Try a neutral flavoured oil.", "You can get organic shortening.", "Try bacon fat."]]}
{"answers": [{"sents": [{"text": "Once it's cooled down some, I switch to using my hands ... expecially as it helps to find any bones, globs of fat, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I find it goes much faster, particularly if you're dealing with anything other than boneless breast meat. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it shreds easiest while it's still warm, so if I'm doing a fair bit, I'll break a bit apart using forks, let that cool, break some more apart with a fork, then shread the first bit before it cools too much, repeat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(so basically, I have one set broken down somewhat to cool faster while I'm shreding an already-cooled off bit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "update as justkt mentioned, the cooking method matters --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "roasting and other high heat methods are going to cook the outside faster than the inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I typically poach my chicken if I'm going to be shreding it -- bring water to a boil, add chicken, bring back to a boil, turn to low, then leave for an hour or two ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the low temp gets it all nice and tender, while the boiling kills surface bacteria.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 12}}, {"sents": [{"text": "Boiling the chicken is the easiest cooking method to prep for shredding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Searing and baking make it a lot more difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I too go with a combination of the two forks and hands (depending on what seems easier at the moment) method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 5}}, {"sents": [{"text": "One method is to use a stand mixer.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Put the meat in with the paddle attachment and pulse for a few seconds at a time until shredded.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8446/Bri", "score": 2}}, {"sents": [{"text": "I just use my hand mixer while it's still hot takes me about 30 seconds!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12872/Kristi", "score": 2}}, {"sents": [{"text": "I recently picked up a pair of Bear Paw Meat Handlers and they actually work quite well for this if you can't wait for the meat to cool down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this helps someone!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Update:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I ended up purchasing some insulated latex cooking gloves which allows me to use my hands even when it's right out of the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the best method I have found by far!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1000/Brh", "score": 2}}, {"sents": [{"text": "If I'm shredding it for soup (mmm, tortilla soup), I just use a stick blender.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3819/Dave Griffith", "score": 0}}], "question": {"question": "Usually I will just cook it and then tear it to pieces using two forks, but this is still pretty time consuming.  Are there any secret ways to easily do this?", "title": "What is the easiest way to shred chicken?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken>", "link": "cooking.stackexchange.com/questions/7260", "author": "cooking.stackexchange.com/users/1000/Brh"}, "example_id": "44_24", "summaries": [["Boiling the chicken is the easiest way to prepare it for shredding, then you can break it apart while it's still warm. A hand or stand mixer will save some time, or you can use a stick blender if you're shredding chicken for soup.", "Boil the chicken and shred it with your hands while it's still warm. You can also use a mixer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["Boiling the chicken is the easiest cooking method to prep for shredding."]], "clusters_orig": [[[["Once it's cooled down some, I switch to using my hands ... expecially as it helps to find any bones, globs of fat, etc.", 1], ["but it shreds easiest while it's still warm, so if I'm doing a fair bit, I'll break a bit apart using forks, let that cool, break some more apart with a fork, then shread the first bit before it cools too much, repeat.", 1]], [["Boiling the chicken is the easiest cooking method to prep for shredding.", 1]], [["One method is to use a stand mixer.", 1], ["I just use my hand mixer while it's still hot takes me about 30 seconds!", 1], ["If I'm shredding it for soup (mmm, tortilla soup), I just use a stick blender.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["Shred it with your hands while its still warm.", "Boiling the chicken is better for shredding.", "Try a stand or hand mixer to shred the chicken."]]}
{"answers": [{"sents": [{"text": "One resource I'm impressed with is Rouxbe.com , which is an \"online cooking school\" with truly excellent video content.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Disclosure: I'm an affiliate, though I haven't earned anything from it - I only signed up because I think it is great, I don't refer anything just to hope to make a buck).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That link will give you a 14 day free trial.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thing I like is that it is broken down into really small, highly detailed sections, and the video is HD and shot extremely close up on the hands and pots so you can really see what is happening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 15}}, {"sents": [{"text": "Based on my reading, (Buford, Bourdain, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to really learn how to cook is to intern in a restaurant.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's not about recipes, it's about being forced to cut 50 pounds of onions in 2 hours, and about grilling 60 steaks in an evening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's about being able to sense when something is done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no substitute for being thrown to the wolves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose you could volunteer at a soup kitchen, which would give you a near equivalent experience (although you wouldn't be exposed to the higher end of cuisine.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The next thing you can do is eat at good restaurants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deconstruct the dish, and try it or something similar at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 12}}, {"sents": [{"text": "Upvote for chris (I don't have the rep yet).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though I'm no longer in the culinary industry, I graduated from a cooking school (Scottsdale Culinary Institute) a number of years ago and worked in a couple of high-end kitchens (namely, Christopher Gross).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to cook at home, watch Food Network and read cooking books/magazines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you think you want to cook professionally, an apprenticeship under a good chef is hard to beat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking is hard work in any kitchen, but it's even harder when the standards of flavor, texture, and presentation approach perfection with every plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you fall into the latter category, my advice is to go work for the best chef you can find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a low wage if you have to, stay motivated, and do as many different things as you can, because you're there to learn, not fund a new television (that will come later with success).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2540/Craig Boland", "score": 12}}, {"sents": [{"text": "Echoing a few comments above: repetition is key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feedback is key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And very importantly: pay attention to your food!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From now on, think about everything that goes in your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I mean everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water, toothpaste, roast beef, oranges--whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pay attention to the textures, to how textures and flavours change at different temperatures, how things feel as they are chewed and swallowed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also pay attention to scents, as scent is actually most of what we think of as 'flavour.'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And also also, pay attention to food associations", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "--how do things make you feel?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What memories does this taste evoke?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paying attention to those things will help you become more creative, and aim for specific feelings and sensations when cooking for other people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are some key books to get as well.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "A good edition of Larousse Gastronimique (in French if you read it or a good English translation).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saint Julia's Mastering the Art of French Cooking .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The French Laundry Cookbook .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Harold McGee's On Food & Cooking: The Science & Lore of the Kitchen .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And then if you want to get really crazy and spend monstrous amounts of money, get the Fat Duck cookbook, and the elBulli series of books (which will set you back only slightly more money than I make in a month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are frighteningly expensive, which is why I do not yet own them).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch some, very selective, shows on the Food Network:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ina Garten (Barefoot Contessa), old reruns of Nigella Lawson (not her latest couple of series, which are only barely a step above boil-in-the-bag), old Mario Batali.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Laura Calder, if you get her show in the USA, is (despite her protestations) a professionally-trained cook who is obsessed with French food and technique.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The F-Word is also surprisingly good for actual recipes presented with not much fuss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch, on YouTube: Saint Julia, Jacques Pepin. Practice, practice, practice, practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Want to get good and fast at chopping onions, carrots, whatnot?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy a case of onions, process them all at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Helpful hint: chill them first; less crying).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a gigantic pot of soupe a l'oignon les Halles , freeze whatever you can't use immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do the same with carrots, with cucumbers, with bell peppers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Well, don't make the same soup obviously).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get good equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good knives--you don't need to go and buy a set of Globals, obviously, but get good knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discard gadgetry from your kitchen--I'm not saying get rid of your potato masher; it's a great tool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But ditch the egg separator--your hands are the best egg separator there is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shop", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find local suppliers wherever you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you're buying fruit and vegetables, get up close and personal: touch them, smell them, taste them if it's an option before buying (in my experience, farmer's markets will be really good about letting you slice something open once they get to know you).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then in the kitchen, let the ingredients speak to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of these things will help you become a much, much better cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But as mentioned by Dinah, the only way to get to a professional level is to cook with, for and be cooked for by cooks who are better than you are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "As you're assessing your resources, remember that the one thing school always gives you, books can't give you, and the internet rarely gives you: feedback.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For casual learning, books and trial and error are fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you specifically asked about the caliber of skill that comes from culinary school though, you'll want feedback from people who are more advanced than you are, not just information .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Sites like this one are certainly a start.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43/Dinah", "score": 10}}], "question": {"question": "We live in the information age. What can I do to learn everything that I would learn in culinary school, but use the available resources that are out there?", "title": "What is a substitute for going to culinary school? Is there?", "forum": "cooking.stackexchange.com", "question_tags": "<resources>", "link": "cooking.stackexchange.com/questions/7438", "author": "cooking.stackexchange.com/users/2125/milesmeow"}, "example_id": "44_27", "summaries": [["While it is not a replacement for working in a restaurant, you could look at Rouxbe.com, which is an \"online cooking school\" with truly excellent video content. There are also some books that you could read on the subject.", "You can do a course online and ready a lot of books but the only real way to learn is to work in a restaurant."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can find cooking courses on the internet.", "You can do an internship in a restaurant to really learn.", "There are a lot of good books you can read on this subject."]]}
{"answers": [{"sents": [{"text": "I find garlic powder to be kind of meh when making garlic bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest using fresh garlic that is finely minced that has been mixed with softened butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You simply spread it on, cook, and enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a recipe demonstrating this technique (I have not used the recipe): http://simplyrecipes.com/recipes/garlic_bread/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 9}}, {"sents": [{"text": "For quick & easy garlic bread, I'll toast the bread first, and then scrub a clove of garlic over it, finishing with butter or oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Very little prep or cleanup, and a bright, intense flavor... Be careful not to rub off too much garlic on each slice (unless of course you're very fond of garlic).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 6}}, {"sents": [{"text": "This is probably relatively unconventional and a completely different technique than you described altogether, but it answers the question in the title :) When I'm making a stovetop dinner and don't feel like heating the oven/toaster oven/grill/broiler, I'll often melt some butter into a pan, throw some (fresh) garlic and spices in, give it a minute, throw the bread in, and crisp the bread up right in the pan in the butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quick and easy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 5}}, {"sents": [{"text": "This would be a good application for a compound butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start by roasting a head of garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix the garlic mush with softened butter (and any other spices you want, such as salt and finely chopped parsley) and re-chill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use as a finishing butter as well as for the bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 4}}, {"sents": [{"text": "A few different techniques that I use, depending on what I have on hand, how many I'm cooking for, and what sort of time constraints I'm dealing with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice bread, grill under the broiler '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "til toasted, then rub with a whole garlic clove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice bread, grill the bread under the broiler 'til toasted, then spread with roasted garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice bread, grill the bread under the broiler '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "til toasted, then drizzle with olive oil (okay, I use a pump sprayer), and lightly sprinkle with garlic powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I've done this one I've done with sandwich bread, too ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you typically need a firmer bread for the first two, though)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "split the loaf, spread with pesto", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(may need to thin first with extra olive oil), close back up, wrap in foil, and bake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "You have a few other options than your specialty powder: Look at the ingredients on your garlic bread powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They probably include at least garlic powder and salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make your own \"garlic bread powder\" by mixing these spices and then sprinkling them over your dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Garlic powder is going to be more versatile then a special purpose mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, garlic powder is a key component in many spice rubs for meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead of using powder, finely mince some garlic itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat oil until just warm and add minced garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let sit for a while to infuse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strain out garlic, pour over toasted bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a small amount of finely minced garlic to melted butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spread over toasted bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Less garlic is definitely more here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You asked if you can make your own garlic powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer is yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Completely dehydrate some garlic (a dehydrator would be useful here) and crush it with a mortal and pestle or in a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 3}}, {"sents": [{"text": "Raw garlic can be over powering and have a odd after taste and although I have just minced garlic and butter together for garlic bread I've found the garlic doesn't cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead if you have time I'd recommend roasting the garlic first and add the cooked content to the butter, or gently frying the garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finely chopped parsley is good to add at the end too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 3}}, {"sents": [{"text": "You can use crushed garlic instead.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Mince a clove or two of garlic and then crush it with either the flat of your knife or the back of a spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is unrelated to replicating garlic powder, but topping the bread with mozzarella cheese and various Italian spices is also delicious :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1484/Dorrene", "score": 2}}], "question": {"question": "I've usually made garlic bread by pouring over the bread with special garlic bread powder over spread butter. This works, but is there any way to make the garlic sauce/powder on your own?", "title": "What are other techniques to make garlic bread?", "forum": "cooking.stackexchange.com", "question_tags": "<bread><garlic>", "link": "cooking.stackexchange.com/questions/7524", "author": "cooking.stackexchange.com/users/2123/JFW"}, "example_id": "44_29", "summaries": [["You can use crushed garlic instead, which can be mixed with softened butter. The bread can also be toastted first, then scrubbed with a clove of garlic and then spread with butter or oil.", "Mix together minced or crushed garlic with butter and rub on."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Mince the garlic and mix it with softened butter.", "Toast the bread and rub a piece of garlic over it and top with oil.", "Crushing the garlic is better for cooking."]]}
{"answers": [{"sents": [{"text": "Even easier than Michael's way: Quarter the pomegranate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold it over a bowl of water, seeds down, and spank it repeatedly with the flat of a large knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The water makes separation of pith and seeds easier; the latter sink and the former floats).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 13}}, {"sents": [{"text": "Why peel it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cut or break the pomegranate in quarters, then just sort of bend a quarter backwards towards the peel side to start breaking out the arils, and then pick loosen them with my fingers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Works fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tedious but about as efficient as it gets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people like to do this under water in a bowl, but I haven't found it to give any great advantage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 5}}, {"sents": [{"text": "Two steps: Roll the pomegranate while pressing on it with your wrist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rolling + pressing releases the arils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut pomegranate in half, hold each half over a bowl, seeds down, and spank with a spoon or a cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I saw it here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's in Hebrew, but you can look at the pictures and the video.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it, it works!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3882/juls", "score": 4}}, {"sents": [{"text": "Learned this method after watching a video mentioned on Reddit : Wash the fruit and the knife and the large bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Select a heavier table spoon will make it easier to extract the seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Score fruit about 3mm deep from stem to blossom along the ridges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a 3mm deep cut all the way around the circumference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Position the cut about 10mm above the widest part will make the next step very slightly easier than if the cut is directly on the circumference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the curvy part of the knife will make it easier to control the depth of the cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If any juice flows out then you've cut too deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Insert", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the tip of the knife into the flat part of the fruit where you've made the thin slice to make a triangular cut that is 10mm deep and 15mm wide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The deepest part of the triangle cut should be located midpoint between two ridges of the fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your knife's tip can create that cut just by simple insertion then that would be the best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The insertion is to cut the white fleshy part of the fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If any juice comes out then you've cut too deep or cut the wrong place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21736/user2904460", "score": 2}}, {"sents": [{"text": "Every pomegranate has six ridges running from top to bottom which define the natural segments of the fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First slice off the top and bottom of the outer skin, then lightly score along the ridges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will allow you to gently pull the sections apart, exposing the tasty goodness inside without any mess at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is by far the easiest and cleanest method I've tried, but you need to be gentle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23357/user709568", "score": 2}}, {"sents": [{"text": "I know this question already has a lot of answers, but for some reason everyone is overcomplicating it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally learned from this video , and it works every single time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut it in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold it in a bowl of a water and break into quarters by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rub kernels with thumbs, and they'll separate from membrane easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bitter membrane floats to the top of the water, so just drain the liquid with the membrane, and you're done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No spanking, no peeling, and a single cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might help to squeeze it a bit under water, but that's it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only time that this method didn't work for me was when I had an unripe pomegranate and the membrane stuck stubbornly to the kernels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23177/TonyArra", "score": 1}}], "question": {"question": "Two well known facts about pomegranates:   they are yummy  they are a pain to peel by hand   do you know of any efficient ways to peel pomegranates? by efficient i mean two things:   quick  minimum number of 'hurt' arils   be blessed", "title": "how to peel a pomegranate efficiently?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit><knife-skills><peeling><pomegranate>", "link": "cooking.stackexchange.com/questions/7603", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "44_30", "summaries": [["Cut or break the pomegranate into quarters, then bend one quarter backwards and loosen the arils with your fingers.", "Bend back the quarters and pick out the seeds with your fingers."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Bend back the quarters and pick out the seeds with your fingers."]]}
{"answers": [{"sents": [{"text": "I recommend (and use) a utility knife .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Not only are they fairly tough and sharp, you can adjust the blade to the depth you need", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(you don't want to cut too deep).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the blades are cheap to replace... As others have noted in the comments, be careful with this as you would with any knife: the blades may be small, but they're quite sharp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/86/Shog9", "score": 14}}, {"sents": [{"text": "I tried a utility knife in the past but that was no good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also used a long knife [see image] which was sharpened on a grinder but that did not help either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It had a jagged or rough edge which made the same mess as micro-serrations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fatty meat clogs up the cutting edge and makes it in effect blunt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I took the same knife and buffed the edge with a buffing wheel on a grinder, until it was shiny smooth and would hack on its own weight at 25 degrees into my thumbnail, and that did the trick!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A tip: Semi-freeze the belly in order for the skin to be hard and it will be much easier to cut.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The alternative is ask your butcher to cut small squares as they usually cut a few big squares, which is not what you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43789/Gabri\u00ebl G Smit", "score": 3}}, {"sents": [{"text": "The utility knife that Knives mentioned work fine, and they're pretty cheap at the hardware store, but I tend to have roofing tar or the like on any of the ones I have (and the snap blade knives I don't want to disassemble to clean after using for food)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've only done it for ham, so I don't know if other parts are worse to cut through, but I just use a paring knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I don't put them against a cutting board very often, they keep their edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I even use one of my less expensive knifes (Wustof Silverpoint), because it's got a thinner blade).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't hold it by the handle, though", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- I pinch either side of the blade, and let just enough of the tip be exposed to cut to the depth I want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use a \"micro-serated\" blade for this, it grabs too much and will make a mess.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I don't even know that you'd want a serated blade, just a good, sharp, small knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}, {"sents": [{"text": "Completely random, but use a scalpel like the ones Surgeons use.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "you would be blown away how clean and controlled you can score, and you don't even need to semi-freeze as some have suggested.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mmm crackling..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a recipe that called for using a hairdryer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Made the best crackling ever with that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57963/Foregoer", "score": 1}}, {"sents": [{"text": "Freeze the belly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set skin side up in a bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as skin thaws cut with very sharp long knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "18 inch blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your pig sticker for going into the heart when you butcher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long cuts mild pressure May have to cut more than once down grove made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54532/J Bergen", "score": 1}}, {"sents": [{"text": "This doesn't make sense to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've always used my 10\" Henkels carving knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just hone it really well, and drag it over the skin with mild pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a couple of passes, but it does work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 0}}, {"sents": [{"text": "use a pork scorer - 3 bladed cutter designed for scoring pork", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25483/user25483", "score": 0}}, {"sents": [{"text": "This is why you need a good sharp knife in your kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I moved on to good japanese knives and sharpening/honing wet stones (Naniwa super stones) to give it a rasor edge, literally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Japanese knives needen't be expensive, they are available from \u20ac50,- onwards, you just need to know what to buy; look for blue steel and use sharpening wet stones only!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no steel like the butcher does, this steel is too hard, and can chip, so also no bone or frozen food chopping, Enjoy and look where you cut!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been to the hospital just once, steep learning curve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57962/Huib Geselschap", "score": 0}}], "question": {"question": "We cooked some pork belly over the weekend and part of the recipe is to \"score the skin\".  We have some sharp knives but nothing really worked well. It was really a battle to cut the skin. We even tried out some sharp scissors!   If you don't score the skin, you don't really get decent crackling.  Is there some technique to doing this?", "title": "How do you score pork skin?", "forum": "cooking.stackexchange.com", "question_tags": "<pork><skin>", "link": "cooking.stackexchange.com/questions/7625", "author": "cooking.stackexchange.com/users/812/rbrayb"}, "example_id": "44_31", "summaries": [["A pork scorer is a 3 bladed cutter designed for scoring pork or you could use a utility knife, a scalpel or a carving knife. Avoid \"micro'serrated\" blades, which grab too much and make a mess. Semi-freezing the belly will make the skin harder and easier to cut.", "Use a sharp carving knife on very cold meat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use a utility or carving knife.", "The meat should be very cold.", "Avoid using a serrated knife.", "Try using a scalpel or investing in a pork scorer."]]}
{"answers": [{"sents": [{"text": "They're rather different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gyros are Greek in origin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They are simply meat, tomatoes, onion, and tzatziki sauce on pita.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Greece the meat is typically pork (never had one).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In America, specifically here in Chicago (their local origin), the meat is a combination of beef & lamb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shwawarma is Middle Eastern in origin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The possible toppings are much more diverse, and can include: tahini, tabouli, fattoush, cucumber, and hummus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tzatziki isn't typically used, at least not in America.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The meat is also never pork, it can be lamb, beef or chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They owe their similarities to their common Turkish ancestor the doner kebab .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See also: Doner kebab Gyros Shawarma", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 19}}, {"sents": [{"text": "As sarge_smith hinted at in his comment to hobodave, at least from the gyros and shwarmas I've had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gyros are made from a loaf of ground meat, onions and seasonings, spit roasted.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(this might be a regional thing, though) Shawarmas (and doner kebab) are cuts of meat, marinated and stacked, then spit roasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you slice the shawarma meat off the cone, you're cutting across the stacked slices, so it'll end up falling into lots of smaller bits, while the gyro meat is larger slices, but still tender because it's ground meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gyros tend to have more \"mediteranian\" herbs (oregano, marjoram, thyme, rosemary) Shawarmas", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tend to have more \"middle eastern\" spices (cardamom, allspice, cinnamon, cloves, coriander seed, tumeric)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either one might have cumin, pepper or oregano, and they'll both have garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know how much of it's a regional thing (as I think I've only had shawarmas twice in the US),", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but when we used to get shawarmas in the Netherlands, they were served with a garlic yoghurt sauce that was similar to tzatziki, but didn't have cucumber or herbs in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They were also served inside pita pockets (with shredded carrot, lettuce and tomatoes) as opposed to wrapped in a flatbread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "I have many times been to Greece and have had gyros there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they are not ground meat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but just like the shawarma", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's pieces of meat stacked and roasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Difference is just like the others say spices and the toppings that go into the pita.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also gyros in Greece are almost always pork meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19920/Tea", "score": 4}}, {"sents": [{"text": "Greek gyros is always cuts of meat, not homogenised with herbs etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "like a donner kebab, and comes as either pork, or less commonly, chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the UK what is described as 'chicken donner' or 'chicken shawarma' is almost always very similar to what is called 'chicken gyros' in Greece in terms of the meat and its appearance, though spices etc are different and it will probably be served with different salads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27614/stevep53", "score": 2}}, {"sents": [{"text": "I'm a chef, trained by \"off the boat\" greeks, and gyro is lamb/beef..not pork, and I find it hard to believe that the Greek family that I was trained under would be making gyro wrong..", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "American style is typically in a \"cone\" meat form, and Greek style is stacked/layered meat, then sliced as the others said..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "souvlaki is typically pork, which is different than gyro..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19972/deadchef9", "score": 1}}, {"sents": [{"text": "Gyros are not usually pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in Greece, they are wrapped lamb and beef with proper spices skewered and roasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In America, I have made them with ground lamb and hambburger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10470/B. S.", "score": 0}}], "question": {"question": "I see both of these terms used in restaurants that seem to specialize in meat on a vertical rotisserie served in a pita sandwich. I'm not clear on whether there is a difference between the two or if they are just colloquial names for the same thing.", "title": "What is the difference between shawarma and gyros?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><middle-eastern-cuisine><greek-cuisine>", "link": "cooking.stackexchange.com/questions/7695", "author": "cooking.stackexchange.com/users/1393/Michael Natkin"}, "example_id": "44_32", "summaries": [["Gyros are Greek and use ground lamb/beef, onions and seasonings roasted on a spit. Shawarma is Middle Eastern in origin and uses stacked slices of meat, which ends up as a lot of smaller bits when cut off, but gyros stays in larger slices.", "They have different origins but are essentially the same base with different preparations."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["As you slice the shawarma meat off the cone, you're cutting across the stacked slices, so it'll end up falling into lots of smaller bits, while the gyro meat is larger slices, but still tender because it's ground meat."]], "clusters_orig": [[[["Gyros are Greek in origin.", 1], ["Shwawarma is Middle Eastern in origin.", 1]], [["Gyros are made from a loaf of ground meat, onions and seasonings, spit roasted.", 1], ["As you slice the shawarma meat off the cone, you're cutting across the stacked slices, so it'll end up falling into lots of smaller bits, while the gyro meat is larger slices, but still tender because it's ground meat.", 1], ["I'm a chef, trained by \"off the boat\" greeks, and gyro is lamb/beef..not pork, and I find it hard to believe that the Greek family that I was trained under would be making gyro wrong..", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["Gyros are from Greece whereas Shwawarma is from the Middle East.", "They are essentially the same base but the preparation is slightly different."]]}
{"answers": [{"sents": [{"text": "One answer to this is that Americans have a reversed understanding of the relationship of pasta to sauce compared to Italians.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Italy, the sauce is called the condimento, meaning literally it is a condiment to the noodles, which are intended to be the main source of enjoyment in the dish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you begin to understand it that way, it makes sense that you would want to have a wide variety of sizes, shapes and textures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(What Taeraresh said is also true, there are functional differences in how the different shapes hold sauces.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 28}}, {"sents": [{"text": "One thing that varies is how much of the sauce adheres to the pasta, especially for pasta shapes that have ridges or hollow areas.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sometimes you'll have a sauce where you'll want chunks of it to stick to the pasta, and sometimes you just want the pasta to be flavored by the sauce, but eaten more by itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1201/Taeraresh", "score": 19}}, {"sents": [{"text": "It's regional varieties -- just as there's different cheeses and olives, different types of pastas have evolved.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Now, you might think at first that it doesn't make sense, as we could produce the same pasta everywhere, you have to remember that Italians will pair specific sauces with specific pasta to get a specific balance of sauce to pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As different things are grown / raised / etc in different areas, we end up with different pastas preferred for different sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some are better for oil (eg, thin strands, light and delicate), some for cream sauces (wider strands, tubes), some for tomato sauces (wider strands, anything with good ridges on it), some for soups (smaller shapes), etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, I know, there's lots of tubes, and there's lots of strands ... but others could ask why Americans need Coke, Pepsi and RC Cola (although, in that case, there's commercial interest, but there's still some heavy regional preferences out there, particularly for smaller local varieties)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the difference between penne vs. ziti -- the angle of the cut on the end can affect how much sauce gets inside the pasta, as the angled cut of the penne will grab some as you're stirring the pasta in the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(or so I've been told ... I've never done a side-by-side comparison of two with the same diameter / thickness / length, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 13}}, {"sents": [{"text": "Mainly that different shapes serve different purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should pair the right kind of pasta with the right kind of sauce.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Depending on sauce thickness or what's in it etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some shapes are also designed to allow for different textures like farfale where the core cooks less than the edges, making for a richer texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2653/tool", "score": 5}}, {"sents": [{"text": "Whilst there may be pasta shapes designed to be decorative rather than functional most pasta shapes serve a clear purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spaghetti, for example holds a pesto or a finely ground beef sauce very well, whereas if you used a thicker pasta noodle for something like pesto or just a simple olive oil and garlic dressing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there would be too much pasta per forkful to flavouring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yet a thick tagliatelle would be very suited to a game pasta sauce made with chunks of rabbit or hare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chunky vegetable sauces work very well with large pasta shells, as the shells catch the vegetable pieces in the sauce, making it easier to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tubular pasta works very well with creamy sauces (such as macaroni and cheese) because it is very satisfying to bite into the tube and feel the sauce releases within.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also say that so many shapes exist to satisfy the individual's personal taste and sense of fun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2757/LittleDishy", "score": 5}}, {"sents": [{"text": "The pasta cooks differently based on the shape.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It will have a different feel in the mouth, and as you chew, as well as holding the sauce differently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will notice the difference most if you aim to cook the pasta perfectly al dente.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2763/Marcin", "score": 1}}], "question": {"question": "Do the different pasta shapes serve any purpose, or are they just for fun?  Some difference appear to be cultural (lo mein vs spaghetti), but there are so many different syles of Italian pasta, is there a reason for this?    Clearly there need to be differences for stuffed / not stuffed, but why do we have penne  and  ziti?", "title": "Why are there so many different pasta shapes?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta><italian-cuisine><history>", "link": "cooking.stackexchange.com/questions/7722", "author": "cooking.stackexchange.com/users/2648/DaveParillo"}, "example_id": "44_33", "summaries": [["There is a lot of variation by region, but in general the pasta is considered the main part of the dish and the sauce is paired so that the right amount will stick to the pasta ridges or hollow areas. Different pasta shapes also cook differently.", "Every shape will cook slightly differently and is intended for a different sauce."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["In Italy, the sauce is to complement the pasta, not the other way round.", "Different shapes are intended for different sauces.", "Each region has its own shape of pasta.", "Different shapes cook differently."]]}
{"answers": [{"sents": [{"text": "Put the meat in a sealed plastic bag, place in a bowl in the sink, fill with cold tapwater, then set the tap running in a thin stream with the water overflowing the sides of the bowl.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The moving water will safely thaw the meat through convection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you get as much air out of the plastic bag as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might need to put some weight on it in the bowl to keep it submerged in the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2643/ThinkingCook", "score": 28}}, {"sents": [{"text": "If you're really in a hurry then you can't beat the microwave.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It might defrost a little unevenly, but assuming you plan to brown it or something afterward, then that will take care of evening it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The microwave is perfectly safe; the key point about food safety here is not allowing the meat to sit in the \"danger zone\" (basically more than a few degrees above freezing) for a very long time, and if it's only defrosting for 5-10 minutes in the microwave then that's perfectly safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure you cook it immediately afterward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 17}}, {"sents": [{"text": "Just to be aware, a lot of people worry excessively on the safety issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Restaurant rules (at least here in Seattle) say that food coming out of <40-degree storage must be back in the cool storage and back down to <40 degrees within ... six hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seems a long time to me but that's the rule.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This isn't really an issue for this thread cause ahsteele is after quick defrost anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But just sayin'...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "I've started using a new technique for defrosting without doing so unevenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a lot more time and patience than just hitting defrost and coming back 10 minutes later to a partially cooked plate of raw shrimp or fish (would work for ground beef as well.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I do is to run the microwave on defrost for about half the time it would take for a \"normal\" microwave defrost (where the edges of the fish and/or some shrimp are pink in spots.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I run the microwave for about 20 minutes at 10% and check on it periodically until it's defrosted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also done the ziploc bag trick, but it sometimes leaks and it's really hard to submerge it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Putting it in front of an oscillating fan can work as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2690/Jeff Axelrod", "score": 1}}, {"sents": [{"text": "The quickest way is to defrost is in the microwave, although it may not defrost evenly and some may 'cook' slightly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Defrosting meat quickly usually means you lose moisture too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are planning on using the beef straight away I wouldn't worry about the safety issue as long as you cook it through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2757/LittleDishy", "score": 1}}, {"sents": [{"text": "This works only in the winter months: Get home from work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn on heater for cold house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Set frozen ground beef on floor vent Turn in 10 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Total time 20, fully thawed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My house drops ten degrees during the day", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the time it takes to get to 70 is how long it takes to thaw my dinner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15678/Chris", "score": 1}}, {"sents": [{"text": "Laying the meat on a surface that conducts heat works well too.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I find that putting frozen meat directly on a granite countertop or in a copper sink (with minimal wrapping) will thaw it much more quickly than a wooden cutting board or dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29838/Greg Nickoloff", "score": 0}}], "question": {"question": "Since reading the answers to my question about  defrosting meat on the counter  I've been good about giving my meat time to defrost in the refrigerator. However, my plans for tonight have changed and I'd like to defrost some ground beef that is completely frozen for dinner this evening. What are my options to do so quickly and safely?", "title": "I need to quickly and safely thaw frozen ground beef, what are my options?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><defrosting><ground-beef>", "link": "cooking.stackexchange.com/questions/7779", "author": "cooking.stackexchange.com/users/809/ahsteele"}, "example_id": "44_34", "summaries": [["The quickest way is in the microwave, although this may not defrost evenly and may cook some of the meat slightly.You can also put the meat in a sealed plastic bag in a bowl, and run a thin stream of cold water over it, allowing the water to overflow over the sides of the bowl. Laying the meat on a surface that conducts heat well also works well.", "The microwave is the fastest and easiest option. You can also try submerging it in a bowl of warm water."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Put the meat in a plastic bag in a bowl of water.", "The microwave is the quickest option.", "Try laying it on a warm surface."]]}
{"answers": [{"sents": [{"text": "Whenever you see a sauce separate, it's because you have an Emulsion , which is two or more immiscible liquids.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In cooking, these liquids are typically water and fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To stabilize an emulsion, you use an emulsifier .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most common food emulsifier is lecithin , and the most common natural source of lecithin is egg yolk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't want the taste of egg or your food is not going to be cooked (i.e. a vinaigrette), then it you can actually go out and buy pure lecithin (soy lecithin is common to find).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the wikipedia entry mentions, there are other natural emulsifiers such as honey and mustard, and often when you see recipes calling for mustard when it seems to be a strange ingredient to add (such as cheese sauce), the reason is to help stabilize the emulsion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, the most common emulsifier used in packaged or processed foods is sodium stearoyl lactylate .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It sounds scarier than it is; you can buy it in the store just like lecithin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 25}}, {"sents": [{"text": "Xanthan gum will also work very well for holding this kind of sauce together.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Somewhere around 0.2%-0.5% by weight should be right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shear it in with a blender for a good long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm a little concerned about the food safety of your sauce though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you certain it will remain good for weeks as you are planning?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 4}}, {"sents": [{"text": "We have found that blending the sauce for an extended period of time keeps it from separating...", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I mean days of blending...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just leave it in the blender and when time allows give it a good blending and then let it sit...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will find after about 3 days of periodic blending the sauce will no longer separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39999/Hot Sauce", "score": 2}}, {"sents": [{"text": "You'll probably need some kind of emulsifier.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For a long-term sauce like hot sauce, you're probably going to want an industrial strength one, and I don't really have many suggestions there...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never make sauces where I can't just use mustard or egg yolks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you can just try sticking the whole thing in the blender for a while; that'll do it with salad dressing (for example), and it might work for your sauce as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 1}}, {"sents": [{"text": "i was thinking cornstarch would work in cream sauces for reheating in the microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5868/tony", "score": 1}}], "question": {"question": "Last fall I tried my hand at making a homemade hot sauce. Essentially: roast peppers, blend with vinegar, garlic, salt and other spices, put in jar for three weeks, strain and you have hot sauce.   The sauce was great, but after about a week of sitting in a jar in my fridge it separated and became rather unsightly. Of course, after shaking it up it returned to normal. Is there a way to keep a sauce like this from separating?  Thanks!", "title": "Keeping Hot Sauce From Separating", "forum": "cooking.stackexchange.com", "question_tags": "<hot-sauce>", "link": "cooking.stackexchange.com/questions/7853", "author": "cooking.stackexchange.com/users/296/Vecta"}, "example_id": "44_35", "summaries": [["The sauce separates because you have an emulsion of two immiscible liquids. You can use an emulsifier like xanthan gum, or blend the sauce for an extended period of time.", "An emulsion needs an emulsifier to blend it. You can also try a long period of blending."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You have created an emulsion. Try using an emulsifier.", "Xanthan gum is worth a try.", "Blend it periodically for a long period of time."]]}
{"answers": [{"sents": [{"text": "I would probably use diluted white cranberry juice, as being the flavour closest to rice wine vinegar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I am not sure if the acidity would be sufficient, however; you may need to add lemon juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A substitute for soy you will not easily find, as the development of those sorts of flavours requires fermentation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "Sushi is by definition food involving vinegar, so in this case, a substitution would produce a different food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are several options for writing out the word sushi in Japanese, and instructively, one of the options is \u9178\u3057.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A form of sushi consistent with its history and origins but not involving the application of vinegar directly would involve fermenting rice and fish together and allowing acids to form naturally (like narezushi or oshizushi).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those acids from fermentation are mostly likely mostly acetic acid anyway, just like you'd produce in sourdough fermentation, so the distinction is almost moot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But words are somewhat flexible entities, and you could fairly make the case that \u304a\u9162 refers to acid in the abstract, even from a linguistic perspective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, yuzu juice is, in some reasons, sold under the name \u3086\u305a\u9162, even though the actual product is straight pressed juice, not yuzu vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also yuzu vinegars, but at least idiomatically, in some regions, it's within the realm of imagination to consider alternatives, however unlikely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notably, to the best of my knowledge, Tokyo is not in one of the regions that uses the word \"yuzu-su\", and Tokyo is the historical center of modern sushi (e.g. the non-fermented type) as we know it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you chose the abstract idea of acid, other types would be your substitute for vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Verjuice, yuzu juice, possible sudachi juice, daidai (similar to seville orange) juice, all in dilute forms, might be worth experimenting with, but I'd be disinclined to call the result sushi.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As for soy sauce, in Japan, there is a sesame seed-based soy sauce substitute meant for the narrow market of soy allergy sufferers in Japan, but you'd essentially be unable to eat out anywhere in the country if you were dependent on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 6}}, {"sents": [{"text": "I cannot find easily rice vinegar in my country.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that the rice vinegar in a bit lighter than other vinegars, Given that I use about 2 part of cider vinegar and 1 part of water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But if the use of any kind of vinegar is a problem I think that diluited acidic stuff (like lemon juice + water) should reproduce the taste (you can do your experiments).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1805/pygabriel", "score": 3}}, {"sents": [{"text": "What about lemon juice and wasabi?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(I don't have any experience with the allergy to base this on, but some quick searching indicates these would be ok allergy-wise.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9/Rebecca Chernoff", "score": 2}}, {"sents": [{"text": "I am unable to use soy sauce and use of vinegar is limited because of an allergy to wild yeasts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A recent product on the market is Vege Spread, it would require testing regarding amount of product to liquid in the finished product but may prove useful for your planned recipe.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Product is produced by Freedom Foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sorry if brand names are not permitted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3248/gypsybird", "score": 1}}, {"sents": [{"text": "You could also use Mirin and a dry white wine at a push.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "These are both slightly acidic and go quite well with rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6429/Michel Van Mellaerts", "score": 1}}, {"sents": [{"text": "I agree with the poster above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You really don't even need rice vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love sushi with or without vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Taste about the same to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only time sushi rice taste bad is when they add too much vinegar or its not cooked right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do like a little sugar mixed with the water in the steamer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't think I'd ever miss the vinegar even though I still use a little of that also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15421/Sushi chef", "score": 1}}, {"sents": [{"text": "I have an intolerance to yeast, so vinegar is out for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love sushi, but cannot use vinegar for the rice, because it causes me a lot of joint pain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use salt, sugar and a little wasabi mixed with three tablespoons of water...adding a very tasty filling such as crabstick, cucumber, avocado and a spread of creamed cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very healthy and tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salmon and tuna are good, too, with red pepper, chili, cucumber etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32815/Jean", "score": 1}}, {"sents": [{"text": "If the reason is an intolerance to yeast or trace alcohol, \"non brewed condiment\" can be used as a (considered lower quality) vinegar substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is in the end a synthetic vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "Just skip the rice vinegar or use any vinegar that you have.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The only need for vinegar is to apply a few drops onto rice to make acid taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3292/Captain Comic", "score": 0}}, {"sents": [{"text": "What about just plain Worcestershire sauce?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is diluted white vinegar, has suger and salt... might work?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73856/Kdy", "score": 0}}], "question": {"question": "If you could not use rice vinegar (for reasons of food allergy, perhaps), what could you use instead in sushi rice?", "title": "What can be substituted for vinegar in sushi rice?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><sushi><allergy><vinegar><soy>", "link": "cooking.stackexchange.com/questions/7891", "author": "cooking.stackexchange.com/users/2328/Ross M Karchner"}, "example_id": "44_36", "summaries": [["You can try any other vinegar, lemon juice and wasabi, Worcester sauce, mirin, dry white wine. Diluted verjuice, yuzu juice, possible sudachi juice, daidai (similar to seville orange) juice or cranberry juice could be used, but the result would not be close to an authentic sushi.", "You can try another kind vinegar or lemon juice, and other juices like yuzu juice or daidai amongst others."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can try white cranberry juice, juzu juice or daidai.", "You can try any other vinegar, lemon juice and wasabi and worcestershire sauce.", "Try using Vege spread."]]}
{"answers": [{"sents": [{"text": "I saw a recommendation on 30 Minute Meals to place each one in a muffin tin (they were sized so they stuck out the top), and then bake them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You'd have to find the right sized tray for your size of meatballs, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm guessing you'd also want a large tray underneath, though, or you risk dripping grease inside the oven. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you could probably also just put 'em on a sheet tray and bake 'em, and you'd only get one flat side, rather than from each time you turned them in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 8}}, {"sents": [{"text": "Personally, I wouldn't worry too much about how they look, but rather how they taste!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In some sense there is a trade off between the two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can initially mold them into a pretty round shape and then cook them them immediately in the sauce; this way will retain their round shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the more effective way (and the authentic Italian method) is to bake them in an oven first with a bit of olive oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This cooks the meatballs nicely and gives their surface a lovely texture and brown colour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is however inevitable that they will lose some of their roundness and flatten at the bottom (depending on their firmness), as you state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A small price to pay for the taste however, I think!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1123/Noldorin", "score": 3}}, {"sents": [{"text": "Make them smaller, for one.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For another, does your recipe contain much added liquid?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That makes the raw product softer and more likely to squish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third, do you press them while they're in the pan?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't do that ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Echoing advice above, too; baking will maintain roundness better, as will deep-frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "I'd imagine frequently rolling them around in the pan as you sear them would help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/219/ceejayoz", "score": 2}}, {"sents": [{"text": "You can bake them in the oven on racks (think cookie cooling racks).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This way they brown evenly all around", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they don't change shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The downside is more dishes...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/229/Trey Jackson", "score": 1}}, {"sents": [{"text": "I nuke them in a microwave until the proteins bond, then fry in pan.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This is probably heresy, but I get round, tasty meatballs every time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 1}}], "question": {"question": "After seeing this  question  I started to think more about my meatballs and wonder how can I keep them round?   I have always been under the impression that you should first brown the outside and then cook them through.  Problem is during the browning in the frying pan I end up with flat sides.  What can I do?  Help my meatballs!", "title": "How to keep a meatball round?", "forum": "cooking.stackexchange.com", "question_tags": "<meatballs>", "link": "cooking.stackexchange.com/questions/7975", "author": "cooking.stackexchange.com/users/1511/Chris"}, "example_id": "44_38", "summaries": [["You can bake them in muffin tins or on a cooling rack with a bit of olive oil, or cook them in the microwave until the proteins bond before frying them. Smaller meatballs are also easier to keep round.", "You can cook them in the oven or microwave first before frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try baking them in the oven instead.", "Making them smaller will help.", "Try cooking them slightly in the microwave."]]}
{"answers": [{"sents": [{"text": "The main things that Parmesan cheese can add to a salad are fattiness and salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first thing that comes to mind for me is bacon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could probably also make a yummy main dish salad (or hearty first course) by adding duck or a cured meat such as salami.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're not interested in adding meat, how about olives?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those would serve similar purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other options might be marinated artichoke hearts or mushrooms.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just make sure you choose ones that aren't too tart, as they might add to the effect of the lemon vinaigrette.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 7}}, {"sents": [{"text": "I agree with Martha with the fat a salt being the required balancing element in a bitter salad but think with your delicate flavours bacon might over power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I'd add an air died ham like Serrano or Parma ham.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 4}}, {"sents": [{"text": "My sister's dairy-free out of necessity (milk allergy, not lactose intolerance) and she swears by a mixture of baker's yeast, breadcrumbs, garlic powder, and salt for Parmesan replacement, though obviously it's more akin to grated cheese than sliced cheese and thus might not be the texture you want.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2251/In the Booley House", "score": 4}}, {"sents": [{"text": "On endive salad, I like to cut bitterness with sumak , a spice commonly used in Turkey as a replacement for lemon juice.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2402/mouviciel", "score": 2}}, {"sents": [{"text": "As someone who is also dairy and gluten free, first off you can make gluten-free bread crumbs now, with some decent gluten free breads on the market (I've also found gf crumbs in high-end grocery stores).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, I will often cut the bitterness with a high-quality olive oil (California Olive Ranch is sweeter), with a nice large-grain salt, and/or with balsamic vinegar which can add sweetness as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the dish, mirin can also add sweetness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you substitute with olives, try Graber olives or Castelveltrano (my favorite!).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or try avocado or a ripe heirloom tomato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or both.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun and good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40389/jthomason", "score": 2}}, {"sents": [{"text": "Try shredded coconut.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If the bitterness is still palpable, try salted coconut shreds (or salt them yourself by soaking in saline water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27144/Epanoui", "score": 0}}], "question": {"question": "I'm making a salad that's quite bitter (endives, radicchio, arugula, with a lemon vinaigrette dressing). Normally this salad has peeled grana padano on top of it, which cuts the bitterness, but my co-diner can't have dairy (or gluten, sadly).   Any ideas for what I could add to a salad like this that would cut the bitterness similarly?  Thanks!", "title": "What's a good nondairy substitute for parmesan/grana padano as a salad-topper?", "forum": "cooking.stackexchange.com", "question_tags": "<salad><dairy-free>", "link": "cooking.stackexchange.com/questions/8179", "author": "cooking.stackexchange.com/users/2864/Ben Zotto"}, "example_id": "44_41", "summaries": [["Try ham or bacon, marinated artichoke hearts or mushrooms, shredded coconut or a mixture of  baker's yeast, breadcrumbs, garlic powder, and salt. When using olives, try Graber or Castelveltrano. You can also use Sumak to cut some of the bitterness.", "You can try bacon, artichoke hearts, mushrooms or olives or sumak."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using bacon or parma ham.", "Artichoke hearts, mushrooms or olives would be a good choice.", "Try using sumak or shredded coconut."]]}
{"answers": [{"sents": [{"text": "I wouldn't attempt to substitute.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've read somewhere that you can use regular lime leaves, but I've never seen those anywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even Googling for lime leaf turns up kaffir lime leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be found easily enough online:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ImportFood.com .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They freeze well for months in just a zip-lock bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor profile is best described as a bright floral aromatic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's similar in function, not taste, to a bay leaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thai cuisine uses kaffir lime leaves much as we do bay leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you decide buying online isn't worth the hassle, then Kitchen Savvy suggests the following substitute: 1/2 a small bay leaf 1/4 tsp of lime zest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1/8 tsp of fresh lemon thyme", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 16}}, {"sents": [{"text": "I agree that there is no true substitute, but if I were going to try, I'd use the zest of 1 lime for every 2 kaffir lime leaves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I wouldn't do the bay leaf or lemon thyme suggested above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 15}}, {"sents": [{"text": "They used to sell them all the time at the Buford Hwy Farmer's Market (Buford Hwy & I-285), but have gone home empty handed that last few times I've looked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Last time I bought them was sometime this spring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Atlanta Farmer's Market used to have them, but they've closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "99 Ranch Market is closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Java did not have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rumor has it that Your Debalb Farmer's Market might have them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "There's the option of using Kaffir Lime essential oil - it is the best substitute I know of, much better than the dried Kaffir Lime leaves we can get around here (Israel).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is truly wonderful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the one I use: http://thaifoodessentials.com/buy/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's quite cheap and lasts for a long time (you only need a few drops per dish).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The website also has some instructions on how to use it, but generally, you want to add it towards the end of cooking, close to serving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16920/Daniel Zoran", "score": 4}}, {"sents": [{"text": "Just an FYI, I have been to Asian stores that used to carry Kaffir lime leafs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They no longer stock them due to FDA (USA) import rules or so the owner told me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He suggested calamansi limes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I used to buy curry and kaffir lime leaves at the DeKalb farmer's mkt (Atlanta), but have been told recently that the USDA has banned import in attempt to preempt certain microbes, bacteria, diseases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dunno what that is really about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the end, they are no longer available there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you live in a tropical, sub-tropical latitude, you can grow your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14165/Stephen F.", "score": 2}}, {"sents": [{"text": "I bought mine from Amazon.com.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd found that there are different types of Asian grocery stores, and not all cater to all types of cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, Philipino stores don't necessarily carry what a Thai recipe may require.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, even if you were to venture out, (Doug must not have driven in Atlanta)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you couldn't assume they'd have what you're looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go mail order.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6191/Susan ", "score": 1}}, {"sents": [{"text": "I found them in Wegmans, and I've seen them in a couple of supermarkets - but just in a jar in oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similar to a small jar of thai curry paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same size, labeling, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not how I expected to find them, so be on the look-out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1761/Alex", "score": 1}}], "question": {"question": "Kaffir Lime Leaves seem to be a common ingredient in Thai food, particularly coconut based dishes. I have  never  seen them in Atlanta, and I've looked (farmers market, whole foods, normal grocery, but not an Asian grocery store). What is the flavor profile of these leaves? Is there a good substitute?", "title": "What can I substitute for Kaffir Lime Leaves?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><herbs><thai-cuisine><lime>", "link": "cooking.stackexchange.com/questions/8192", "author": "cooking.stackexchange.com/users/1259/yossarian"}, "example_id": "44_42", "summaries": [["It might be best not to try to substitute, but you could try the zest of 1 lime for every 2 kaffir lime leaves, calamansi limes or Kaffir Lime essential oil   instead of dried Kaffir lime leaves.", "Try lime zest or kaffir lime essential oil."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is no real substitute but you can try lime zest or calamansi limes.", "Kaffir lime essential oil is a good substitute."]]}
{"answers": [{"sents": [{"text": "Aw, you youngsters, spoiled with your Nestle Quick... :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To mix cocoa powder with a liquid (or really, to mix any powder with a liquid - salt and granulated sugar aren't powders), you need to make a slurry by mixing a small part of the liquid into all of the powder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then you can dilute the slurry with the rest of the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that if you're using sugar for sweetening, it helps to add it to the cocoa powder before you add any liquid, because the sugar helps the dissolving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, since stevia is so much sweeter than sugar, you use too little of it to make any difference to the dissolving process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, you can go ahead and add it afterward, so you can adjust the sweetness better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2569/Marti", "score": 44}}, {"sents": [{"text": "You could do it the same way that you make chocolate syrup:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat some water to boiling, dissovle the cocoa and sweetener and reduce down till it reaches the consistancy that you desire.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This will result in a syrup that will mix in to cold or hot drinks with no problem and can also be used to top ice cream and or other desserts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/446/sarge_smith", "score": 15}}, {"sents": [{"text": "Did you try mixing the cocoa and stevia together then adding the milk?", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That should help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you could make a paste with the cocoa and a little bit of milk, then adding a bit more milk to make a concentrated chocolate milk base.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "At this point, you will be able to stir in the rest of the milk with ease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cocoa powder also mixes better in warm liquids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try making some hot cocoa...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Way better than the prepackaged powder stuff they sell at the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2239/Juju", "score": 5}}, {"sents": [{"text": "If you are a regular cocoa drinker", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "another solution is to make a large quantity of cocoa mix in advance, using the method described above by Marti, then store in the fridge to use as required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend the cocoa powder", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/sweetener with water rather than milk as it will stay fresh in the fridge much longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A further suggestion is to pour the cocoa mix into ice-cube trays and freeze to store indefinitely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just put the number of required cubes in a cup and pour hot milk over, or use cold milk and reheat in a microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very quick, and no mess to clean up afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12772/user12772", "score": 4}}, {"sents": [{"text": "The method I use for my own home-made milk-powder-free cocoa powder involves this process: Pour about 1/3rd of a mug of milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwave for 1 minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir in powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a round whisk that fits inside the mug, I roll it between my hands to get good mixing action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "another 10-20 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what really gets the chocolate melting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat step 4 Fill mug to desired level Microwave another minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Repeat step 4. Looks like a lot of work, but it really gets the job done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No lumps, thanks to sufficient heat and a lot of manual labor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can be done in one mug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/798/sysadmin1138", "score": 1}}, {"sents": [{"text": "I mix cocoa and Stevia in a small amount of hot water to form a paste.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then I pour that into unsweetened almond milk (Almond Breeze) which I shake in a bottle 500ml.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10880/Sophia", "score": 1}}, {"sents": [{"text": "Use a blender, as someone already mentioned.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A different trick is crushing the lumps on the side of the glass or cup then stirring, then setting it aside to kinda like mix by itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After about 1/2 hour try stirring it again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you'll see that it does dissolve more readily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For even more smoother consistency repeat the \"crushing the lumps\" steps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How do I know it works?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this very moment I am enjoying a large plastic glass (probably 10 ounces) of unsweetened Hershey's cocoa (the kind they use for cooking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I sweetened it with corn syrup, and is it ever delicious!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BTW, I use soy milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18068/the humble guy", "score": 1}}, {"sents": [{"text": "You won't believe this but quite simply use a blender to blend them together.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "i tried dropping the powder in first and no way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it takes way too much milk to dissolve the powder on the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "try milk first then the powder mixture you made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "one point, the blender makes a nice frothy top for the drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used whole milk, homemade nestle quick mix from hershey cocoa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23492/robert", "score": 0}}, {"sents": [{"text": "Valrhona Cocoa powder is quite expensive, but it has a much nicer flavor than Hershey and Nestle (much less acrid after-taste", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you can go darker without as much acridness) and it will dissipate nicely into even a cup of cold milk with simple stirring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One is just trying to dissipate it without clumping as cocoa powder doesn't ever actually dissolve in water, which is why pretty much no matter what you do, cocoa powder will eventually settle to the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5119/John Robertson", "score": 0}}, {"sents": [{"text": "I add cocoa powder and sweetener to a mug, then add skim milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwave for a minute or until almost boiling, and it should be completely dissolved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you're trying to make chocolate milk not hot cocoa, just chill it afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32983/Liya", "score": 0}}], "question": {"question": "I wanted to make a Stevia-sweetened chocolate milk so I tried mixing some unsweetened cocoa powder with the milk and stevia, but I found that the cocoa powder doesn't mix with the milk at all. It tends to float on top, and even with a lot of stirring and mixing back and forth between two glasses it was a lumpy mess.  Any techniques or natural additives I can use to help the powder dissolve more like Nestle Quick and the like?", "title": "Dissolving cocoa powder in milk", "forum": "cooking.stackexchange.com", "question_tags": "<chocolate><milk>", "link": "cooking.stackexchange.com/questions/8274", "author": "cooking.stackexchange.com/users/1962/G__"}, "example_id": "44_46", "summaries": [["Mix the cocoa powder and Stevia together, add a little of the liquid and make into a slurry before adding the rest of the liquid. You can also mix the powder in with a blender.", "Make a paste with the cocoa and liquid first. You can also use a blender."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Mix up a paste with the powder and a small amount of warmed liquid.", "Use a blender.", "Mix the cocoa and stevia together first."]]}
{"answers": [{"sents": [{"text": "Alton Brown and an Elvis impersonator called it a custard pie.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40/Tesserex", "score": 20}}, {"sents": [{"text": "In my opinion, cakes rise, pies have crusts that are filled (and do not rise).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "By those loose definitions, I would consider it a pie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wikipedia says it's neither.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many types of cheesecake are essentially custards, which can lead a novice baker to overcook them, expecting them to behave like true cakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 15}}, {"sents": [{"text": "Cake Straight sides No fruit (except as an optional topping) Holds its shape when sliced Pie Separate crust Not frosted Doesn't rise (except temporarily while baking)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "No crumbs Conclusion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Who cares, let's just have some cheesecake. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2569/Marti", "score": 6}}, {"sents": [{"text": "It is neither; it is a unique dessert category, the cheesecake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has structural similarities with pies (a custard based body, a mechanically separate crust).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in the US for whatever reason, it is referred to as a cheesecake", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(you will note that rarely will someone say, for example \"I will bring a cake\" and show up with a cheesecake).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The unique label doesn't mean that it is a cake in the same way that a pound cake or an angel food cake are, but we have lots of inconsistent labels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "While it has texture and body of cake, I would argue that cheesecake has more pie-like qualities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has a discrete crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is more a filling than a batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does not need to be frosted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My vote is \"pie.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 3}}, {"sents": [{"text": "Cheesecake is a filling and flavor, like chocolate.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can make it into a pie with crust, you can add it as a filling between layers of cake, or even have an entire cheesecake round as a layer of the cake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheesecake does not require a crust for proper preparation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the US Cheesecake is most often served as a pie with a crust on the bottom, so many will claim it is a pie, but there is nothing about cheesecake itself that makes it a pie, any more than pudding or mouse is a pie merely because they can be served as pies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10979/Adam Davis", "score": 2}}, {"sents": [{"text": "My mother made several cheesecakes and cheese pies as I was growing up; there is a distinct difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A simple cheesecake and a simple cheese pie have, more or less,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the same basic filling: everyone knows the flavor/taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But even these two have a subtle difference (and an obvious one).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obvious: The cheesecake stands taller and is square on the sides (as mentioned elsewhere here).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Subtle: A simple cheese pie has more of a custardy texture, whereas a cheesecake is very rich and thick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beyond that, a cheesecake can be made into many more varieties that a cheese pie typically does not: ice cream cheesecakes, mocha swirl cheesecakes...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese pies do not have the body to allow for some of the structures that a cheesecake can offer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because cheesecakes are best made with a springform pan, which allows for many different varieties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please peruse this book if you get the chance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was my mother's bible as I grew up, and I use it today.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28767/Jason P Sallinger", "score": 0}}], "question": {"question": "Is cheesecake technically a pie or a cake?  I'm curious as to why. Are there solid definitions of what makes a dessert a cake or a pie?", "title": "Is cheesecake a cake or a pie?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><pie><cake><cheesecake>", "link": "cooking.stackexchange.com/questions/8352", "author": "cooking.stackexchange.com/users/2962/Paul Biggar"}, "example_id": "44_47", "summaries": [["A cake has straight sides, no fruit and holds its shape when sliced, while a pie has a separate crust, is not frosted and doesn't rise. Cheesecake is really neither of the two, and can be considered its own category of dessert as well as a flavour like chocolate.", "Cheesecakes are neither a cake or a pie. They are a category of their own."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is a unique category. It is also a filling and a flavour.", "Cakes rise and pies have a crust."]]}
{"answers": [{"sents": [{"text": "It depends on personal tastes (both aesthetic and flavour).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ceramic pots certainly retain heat longer which suits black tea as a pot can be on the go for a while.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Clay is for the connoisseur and should be kept for one specific tea.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "These ideally need to be used regularly so don't suit most households (including me).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd personally have: A western style ceramic pot (or two, one small, one large) for black teas like Kenyan,Ceylon or Assam based teas which I'd only rinse out (unless it got forgotten and grew mold!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in which case it gets a good scrub) A glass pot for strongly flavoured teas or heavy tannin tea like Lapsang Souchongor chai (if i make it in a pot) which would be cleaned each time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An eastern style ceramic pot for green tea as they generally keep the larger leaves back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest difference I've found is that warming the pot is more significant when using ceramic or clay over glass as the material absorbs more heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 6}}, {"sents": [{"text": "Clay is porous.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The aromatic elements of a tea will stay inside the pores and come out for the next brewings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a few brewings, the teapot will be \"coated\" and the aromatic peaks of the particular tea will be emphasized, giving it a more satisfying taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this reason, clay teapots should be reserved for one family of tea only (e.g. flowery oolongs, pu-erh, wuxi rocks tea, high mountain taiwanese, etc.).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It would make no sense to enhance the particular flavors specific to leaves from a category A in a brewing of tea of a category B with different aromas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, that means that if you like different families, you must invest in one clay teapot for each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Glass, iron or ceramic teapots do not show this behavior and can be used with any category of tea during their life.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also, clay teapots have been traditionnaly used only for oolong and pu-erh teas, and some Chinese black ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's quite unusual to brew green, white or Indian black teas in clay teapots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may enhance those kinds of tea too, but you would have to make your tries by yourself to estimate that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a side note, since clay keeps flavors, never wash a clay teapot (or cup) with detergents !", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plain hot water will suffice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3283/Manur", "score": 3}}, {"sents": [{"text": "I find with glass teapots they get extremely hot, where a ceramic tea pot does not.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In my experience the Tea also stays hotter in a ceramic teapot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ceramic teapots are harder to clean though, and you can't see the tea brewing as easy.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 2}}, {"sents": [{"text": "OK.. I guess there is no right or wrong answer for this question, so let me start this with a story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Many years ago, there was a poor guy in a remote Chinese Village and he owned a clay teapot and the teapot had been using for generations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One day a city man came to the village and saw the teapot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he was very impressed by the teapot, so he decided to buy the teapot and paid thousands for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He told the village guy that he would pick it up next day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The village was so excited and he reckoned he needed to give the pot a big clean, so the buyer would be happy about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next day, the city man came back and saw the teapot was very clean, it was so clean that there was not stain at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The city man then was very disappointed and decided to drop the sale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The village man didn't know what went wrong and just found out that the teapot wasn't worth anything, but the tea stain that got built up by generations was worth the most.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This story tells us that Chinese have a long history of using clay pots and the clay pots themselves enhance the tea favour because the \"stain\" adds favour to tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, temperature can be controled better with clay pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "REMEMBER the mort IMPORTANT THING ABOUT TEA!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are not supposed to leave tea in the teapot for more than couple of mins as the acids from tea would come out if you leave the tea in pot for too long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I wanna say is advantage of using clay pot will enhance tea favour, but it's a very personal choice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Glass pot is fine and just don't leav tea in the pot for too long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, avoid using metal pots as the chemical reactions between tea and metal don't go too well.. Cheers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 1}}, {"sents": [{"text": "I think that a lot of the difference is aesthetic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tea will eventually stain anything, including glass.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "If the stains are inside the creamic teapot, they won't bother anyone, and can quietly add a touch to the flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a glass teapot, the stains are visible from outside, and might put some people off their tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 1}}, {"sents": [{"text": "Won't break if you drop it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, you're bound to get a metallic taste out of any metal teapot (that isn't enameled, and most of them will be) that you use to make any tea with even a hint of acidity (most teas are somewhat acidic).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more reactive the metal (copper, silver, iron) the more taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, the tea cools off super fast in those as well, so it doesn't have much leach time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd stick with glass for the best experience, though I've seen a number of restaurants use small stainless steel pots to good effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 0}}, {"sents": [{"text": "Glass and ceramic teapot are pretty similar except that the glass teapot will get really hot, but you can see your mix of tea in it", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "and it's easier to clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have a nice cup of tea Ryan!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2877/Nick", "score": 0}}], "question": {"question": "I currently have a borosilicate glass teapot.  Glass seems to have the advantage that it will not absorb flavours and so can be used for all styles of tea.    What are some of the advantages of using a clay or ceramic teapot over glass?  I am not interested in the differences in style or size, just the material used.  Edit: anyone with information on clay teapots, such as the Yixing, and its (dis)advantages?", "title": "Advantages of using a non-glass teapot?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><tea>", "link": "cooking.stackexchange.com/questions/8363", "author": "cooking.stackexchange.com/users/2912/Ryan Anderson"}, "example_id": "44_48", "summaries": [["Clay teapots retain heat longer and don't get as hot on the outside, but they are porous and easily get stained or retain the flavours of tea used. For this reason, glass can be used with different kinds of tea, but different clay teapots should be used for different families of tea. Glass teapots also show the contents, while other materials do not.", "Clay should be kept for one kind of tea as it absorbs odours. Ceramic will retain heat for longer but are harder to clean. Glass pots will eventually become stained."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Ceramic will retain heat for longer.", "Clay is porous and should be kept for one specific tea.", "Glass teapots get very hot but they can be used for any type of tea. The same with ceramic.", "Ceramic teapots are harder to clean and the tea will eventually stain glass."]]}
{"answers": [{"sents": [{"text": "The best part of making your own food is the ability to experiment!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sure, you can get spinach or tomato pastas in the store, but is there something else you've always wanted to try? Try some chili peppers for a Mexican flair, or ginger and leek for Asian foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard that even certain fruits work well, and chocolate could form the base for a unique dessert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/646/eswald", "score": 6}}, {"sents": [{"text": "It depends on what store you buy your pasta from, and what sorts of pasta they have to offer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(there are at least 2 shops here in Bruges that make better pasta than anybody", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know would ever be able to make, but \"in the countryside\" people don't have that luxury).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, and of course if you like to cook, making it yourself might be more fun of course, especially if you like to experiment. ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1786/JanC", "score": 2}}, {"sents": [{"text": "So - fresh pasta vs. dried, boxed pasta: (1) cooks waaay faster, and (2) also absorbs sauces better.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Boxed pasta is great too -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but fresh pasta is preferable!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3041/Aparna", "score": 1}}, {"sents": [{"text": "Fresh pasta simply tastes better, and as Aparna said, absorbs sauces more than boxed pasta.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, fresh pasta is way cheaper than boxed one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a while, getting experience at preparing fresh pasta by yourself will let you do it faster and faster...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you won't experience the \"Oh no", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", my sauce is ready but I'm out of pasta\" anymore!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2172/dolma33", "score": 1}}, {"sents": [{"text": "Just try both of them and you will feel the difference by yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The taste, the texture, the cooking time and more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I've been making my own pasta for a few years and I roll by hand which I find very enjoyable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every time I make it, it gets better flavor and texture that store baught doesnt compare too.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Plus its fun and its cheap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact I only use store baught pasta in emergencies now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the best home made pasta is for lasagna and stuffed pasta tubes called cannelloni!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "There are uses for both fresh and dried pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One does not replace the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can both be delicious, but serve different purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will only realize the advantages of making your own if you make it convenient to use your pasta maker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put it in a closet...or somewhere out of reach...and you will not use it frequently enough to learn the process or develop the skill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a learning curve, so expect it to take some before you can produce it properly and quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get the process down, you will be able to create far better filled pastas than you can purchase almost anywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leftovers of all sorts can become ravioli and tortellini fillings.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can make large quantities (if you are patient...or have friends to help) and freeze for later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh pasta cooks in less time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making your own costs less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having said that, I stock plenty of dried pasta for recipes that require those products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 1}}, {"sents": [{"text": "I make homemade pasta for the same reason I bake bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a way to have fun in the kitchen, experiment, maybe or maybe not get a tremendous result (the suspense is always fun), all without spending much money.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 0}}], "question": {"question": "I am thinking about getting a pasta maker. Of course it takes more time to make your own pasta but it seems like it would be fun and nutritious. What are the real advantages to making your own pasta from scratch with a pasta maker, as opposed to using store-bought pasta?", "title": "What are the advantages of homemade pasta over store-bought?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta>", "link": "cooking.stackexchange.com/questions/8479", "author": "cooking.stackexchange.com/users/1859/Jason"}, "example_id": "44_49", "summaries": [["Home cooking allows you to experiment and have fun without spending much money. Fresh pasta is quicker to cook, absorbs sauces better, and has a better taste and texture. Leftover dough can be used for ravioli and tortellini fillings.", "Frech pasta is quick to cook and tastes a lot better than dried. You can experiment with it and have fun in the kitchen."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can experiment and have fun in the kitchen.", "It cooks a lot faster and tastes much better. Leftovers can be used for ravioli fillings."]]}
{"answers": [{"sents": [{"text": "Cheap cheese is, as others have explained, cheap for a reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to find old/extra old (AKA \"sharp\"/\"extra sharp\") cheddar cheese in the cheap section, which makes a reasonably good starting point - this cheese does have some flavour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Daniel says he simmers the milk; I generally start with evaporated milk, which is even more economical than regular milk and keeps in the pantry forever.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Although I would not use evaporated milk in just any recipe calling for milk, it happens to work quite well for Mac 'n Cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other common additions to help offset the lack of flavour in poorly-aged cheeses are: Salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, salt is essentially a flavour enhancer and will bring out the natural taste of any other ingredient. Mustard.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Prepared mustard is OK, but concentrated mustard made from dry mustard and a small amount of water is even better, so you can avoid having to add too much liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This doesn't enhance the flavour of the cheese, but it does share some of the \"sharpness\" associated with cheddar and makes a good complement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a bonus, it also acts as a natural emulsifier for the sauce, helping to minimize separation and curdling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ground cayenne or red pepper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Although most people probably don't associate Mac 'n", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese with piquant , a small amount of this won't make the sauce noticeably spicy , but it will add a bit of the same \"kick\" you get with very old cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all else fails, my \"secret weapon\" for Mac 'n Cheese is - not kidding - the sauce base from Kraft Dinner (AKA Kraft Macaroni and Cheese Dinner for you Yankees), especially if you can get the \"extra sharp\" version.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This stuff is dirt cheap (often just 99 cents for a package) and before you dismiss this as heresy, keep in mind that the idea is not to use the whole thing .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just a teaspoon or two to enhance your homemade sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't approve of such shortcuts then you shouldn't be buying cheap cheese in the first place,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there you have it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try some or all of the above", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "; I'm sure you'll end up with something that's at least acceptable, if not great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 25}}, {"sents": [{"text": "You would need to add other flavours; you can't add cheese flavour without adding more (or better) cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I make M&C, I like to simmer the milk before adding it to the roux, and I poach a clove or two of garlic in the flavour.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Adding well-rendered bacon is also nice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "The biggest difference between expensive cheese and cheap cheese is time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cheap block of cheddar aged in the fridge will become more and more sharp as the bacteria continue to work in it turning lactose into lactic acid.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This takes up fridge space and time and you have to carefully remove any mold (or reapply a rind before you start).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just for the hassle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's probably not worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a big part of why good cheese costs more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, the manufacturers of the inedible canned \"parmesan\" powder that is sold in the USA have lobbied the FDA down to 6-months of aging to save costs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would recommend adding non-cheese flavor additions as Daniel suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 5}}, {"sents": [{"text": "You could go halfway and buy a small bit of really sharp cheese and mix it with your cheap cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do you do a crumble topping?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that the crispy texture can add an extra something to Mac and Cheese, as well as additional flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 2}}, {"sents": [{"text": "make your own cheese, it will be tastier and cheaper.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "its pretty simple, everyones favourtie search engine will give you a good list of result on how to do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1160/NimChimpsky", "score": 1}}, {"sents": [{"text": "I'd suggest the downsizing method I use for most things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start with the expensive option and slowly downsize until you reach the point where you can taste the difference, then go back one step.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works for recipes and products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could start with your original cheese and then slowly replace this with cheap cheddar until it makes a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My mac'n'cheese recipe uses half gruyere and half cheap cheddar and turns out really well at a reasonable price. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4185/zeedo", "score": 1}}, {"sents": [{"text": "Yes, any aged cheese would be better than plain cheap cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to make mac 'n cheese when I have a selection of cheese starting to go bad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I mix it all up in a roux, stir in the noodles, sea salt and fresh ground black pepper, a little mustard and a little cayanne or hot pepper sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But my secret to really yummy mac 'n cheese - the \"adult\" version - is a splash of white truffle oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sounds terribly expensive and decadent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I found a large bottle in Winners - or equivalent - Ross Dress for Less for about $5!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's potent, and packed with flavor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you need just a drop or two", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it will go a long way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's yummy in any noodles, on home-made pizza, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A breadcrumb topping is also a must if you are looking for flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9335/Karen", "score": 1}}, {"sents": [{"text": "Ways to add flavor to Home-Made Mac and Cheese; Add Different Types Of Chopped Pickles; Sweet, Dill Etc.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Add Different Types Of Mustard; Honey, Reg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add Different Types Of Ketchup; Sweet, Reg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add Different Types Of Hot Sauce or Hot Peppers.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "BBQ Add Different Types Of Pasta Sauces, Tomato Sauces, Pesto.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Add Different - Varies Types of Vegetables, Meat, Fish or Tofu.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Add Different Types Of Herbs, Spices and Seasonings.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15452/Leigh", "score": 0}}, {"sents": [{"text": "when I used to use a mild cheddar for economic reasons, I would add a pinch of dry mustard to the grated cheese and mix it up.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It gave the cheese a sharper flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18218/valerie", "score": 0}}], "question": {"question": "I used to make mac and cheese with cheddar.  Like many, I'm cutting costs due to the recession and I'm buying the cheapest cheese I can find.  The problem is, when I make macaroni with it, it's just tasteles.  Is there anything I can do to keep using the cheap cheese, but get more taste out of it?", "title": "Cheap cheese is tasteless. Can I make it tastier in my mac and cheese?", "forum": "cooking.stackexchange.com", "question_tags": "<cheese>", "link": "cooking.stackexchange.com/questions/8509", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "45_0", "summaries": [["Sharp or mature cheese from the cheap section will have a bit more taste, or you could use cheese aged in the fridge that will have more lactic acid. It may also be tastier and cheaper to make your own cheese. You can also simmer the milk with garlic before adding it to the roux, or use evaporated milk. Mustard or cayenne pepper will add flavour, as well as other hebs and spices, Kraft mac and cheese seasoning, pickles hot sauce and other ingredients.", "Try letting your cheese age first or make you own cheese. You can also add spices like mustard, cayenne pepper or hot sauce. Try simmering the milk for the sauce."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Look for an aged cheese in the cheap section or leave your cheese to age in your fridge. You can also make your own cheese.", "Try adding spices like salt, mustard powder, ketchup, hot sauce or pesto.", "Try simmering the milk or using evaporated milk for more flavour."]]}
{"answers": [{"sents": [{"text": "Frying in a wok doesn't necessarily imply a single particular oil for all foods you cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may vary up to the ingredients, the technique (yes, there is more than one wok technique), the recipe, personal preferences, price etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a general rule, as you've mentioned in your question, wok techniques require relatively high temperatures so oils with reasonably high smoking points should be preferred, for sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on its type and the temperature you want to reach, peanut oil may be or may not be suitable for the task.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This table and this list reveals that peanut oil is not the one with the highest smoking point and there are significant differences between the smoking points of the types of peanut oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result, I don't think that a \"best oil\" can be named, but I believe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-some type(s) of-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "peanut oil would be fine for many purposes", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "--and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is a must for some recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, some other oils can be used in the light of what I mentioned above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, I prefer sunflower oil in many cases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3035/marenostrum", "score": 8}}, {"sents": [{"text": "peanut oil is considered the \"best\" oil to use in the wok because of its high smoking point.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We buy large containers of it from our local asian market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also use grapeseed oil because it also has good smoking point qualities, and you don't need to use as much oil where you would with other varieties.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 2}}, {"sents": [{"text": "I use either vegetable, ground nut or peanut (think they are the same/simliar).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I also add a splash of seasame oil at the end of cooking for flavour.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 1}}, {"sents": [{"text": "Look at this question and answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beware of health issues with saturated fats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 1}}, {"sents": [{"text": "My typical goto oil for my wok is grapeseed oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a fairly neutral flavour and is supposedly good for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 1}}, {"sents": [{"text": "If in doubt, grapeseed oil is your best bet for any high-heat cooking for 2x specific reasons: Grapeseed can be heated to a higher temperature before it begins to smoke, allowing you to use it at a higher temperature before imparting a burnt flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a very mild flavor that blends easily with whatever you're cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's perfectly suited for stir-fry, pan-frying, sauteing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add to that that it's a healthy oil and the only reason not to use it is that it's more expensive--but nothing crazy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/926/STW", "score": 0}}], "question": {"question": "I like cooking a lot of stir-fry which I generally cook in a wok at high temperature. I generally use vegetable oil but I've also heard peanut oil is better for wok cooking because of it's high smoking point.  Is peanut oil the best option for wok cooking or are there better oils to use?", "title": "What is the best oil to use when cooking in a wok?", "forum": "cooking.stackexchange.com", "question_tags": "<oil><wok>", "link": "cooking.stackexchange.com/questions/8512", "author": "cooking.stackexchange.com/users/125/lomaxx"}, "example_id": "45_1", "summaries": [["Peanut oil would be good for this purpose due to its high smoking point, but grapeseed oil has many of the same advantages. A splash of sesame oil at the end of the cooking process is good for flavour.", "Both peanut and grapeseed oil have high smoke points for frying. Try adding some sesame oil at the end for frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Peanut oil has a high smoke point for wok cooking.", "Grapeseed oil has a very high smoke point and won't give you a burnt flavour.", "Add sesame oil at the end for flavour."]]}
{"answers": [{"sents": [{"text": "Soak them for a while in warm water, and you'll be able to use them, yes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However It is equally important to know that you should reserve the liquid for its essential mushroomness, and yet also that said reserved liquid should be run through a coffee filter to remove grit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 19}}, {"sents": [{"text": "I guess you must be referring to dried Shiitake Mushrooms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree with all the answers above, but I must make some additional steps to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also believe we are talking the whole mushroom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is sliced mushrooms, you will need to soak them for less time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, it's best to use cold water and it will take at least couple of hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would soak them in cold water for about 15 mins Pour all the water out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put in fresh water and keep soaking it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will do this step couple of times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember you may save the water to use as flavouring, but you have to clean the mushroom and make sure the bitterness is gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I must say the imported Chinese mushroom must be handled carefully as there have been reports that they may contain dangerous chemicals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a couple of hours, make sure the mushrooms are soft, take them out of water, and drive them thoroughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may keep the water if you wish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mushrooms are good for foods that are steamed or stir-fry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hot water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are in rush, then you may use hot or warm water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You still have to go through the cleaning process, but the time will be less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soup", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use mushrooms for making soup, you may not need to soak it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would soak them for quick 10 mins and give them a clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw them straight into water and boil them to make soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavour of the mushrooms will come out nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 8}}, {"sents": [{"text": "Perhaps not the 'best' way to use dried mushrooms, but if you powder them up in your spice grinder, they make an excellent thickening agent for soups/sauces.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You won't get thickening at the level of cornstarch or arrowroot, but it will thicken things and impart a mushroomy goodness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 5}}, {"sents": [{"text": "For some a few minutes in warm water will reconstitute them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1670/dmckee --- ex-moderator kitten", "score": 2}}, {"sents": [{"text": "Depending on the mushrooms, it may take a little longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could soak them in warm/hot water and it'll be quicker, but if I have the time I generally soak them in cold water for about an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm told it retains much more of the flavour when you do that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 2}}], "question": {"question": "I was recently given a bag of dried mushrooms and am unsure how to work with them.  What's the best way to use them?", "title": "How to work with Dried Mushrooms?", "forum": "cooking.stackexchange.com", "question_tags": "<mushrooms>", "link": "cooking.stackexchange.com/questions/8594", "author": "cooking.stackexchange.com/users/3117/Nate"}, "example_id": "45_2", "summaries": [["You can soak them in warm water for most recipes, or use them without soaking in soups. You can also grind them up as a thickening agent for soups and sauces.", "For most uses, soak the mushrooms before use. For soup, this is not necessary. You can also grind them up into a powder and use as a thickener."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Soak them in water to rehydrate them. For soup, this might not be necessary.", "Grind them up to make a thickener for sauces."]]}
{"answers": [{"sents": [{"text": "A very simple answer why you prick sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the sausages get heated up, the fat content and also air pressure inside start to grow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pricking sausgaes allow the air and fat to be 'released', otherwise, the skin of the sausages will start to crack which eventually will result in losing more juice and 'fat'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Yes, Pricking may lead to dry sausages, so you don't have to overdo it and also use the small toothpick to do it which will reduce the damages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 15}}, {"sents": [{"text": "Here in Argentina is very common to bbq LOTS of sausages for big parties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just for reference: To ease the work of turning them, we usually hold them together with metal skewers, that also serve the purpose of draining the fat:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you don't prick them (besides of the aforementioned holes), they usually EXPLODE.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Note: here the skins are usually made from cow guts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2882/Dr. belisarius", "score": 15}}, {"sents": [{"text": "I'd say no never prick the sausages if you can help it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the fat inside helps to keep them succulent and moist, and if you have a problem with the splitting and are pricking them to release the pressure as was stated by @foodrules, then I'd say you are cooking them over too high a heat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Lower the heat, or if you are", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BBQing move them further from the source, then you will get to have unsplit, moist sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When pan frying I prefer a very low heat for a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows a delicious sticky crust to develop on the outside of the sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mmm...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they were meant to be pricked why would they not come pre pricked?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 12}}, {"sents": [{"text": "I always do when pan-frying - it's astonishing how much fat comes out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I prefer the resulting texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Barbequed sausages really can't be pricked much because of flareups, and I usually try to eat something else if I have a choice, because I find them too greasy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps my \"just right\" is someone else's \"too dry\" - it's certainly true that pricking them makes a very noticeable difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 6}}, {"sents": [{"text": "I think the whole point of putting the fat into the sausages is having the meat cook in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would prick them as little as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1776/Neil G", "score": 3}}, {"sents": [{"text": "If you prick your sausages, you are in the wrong.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It defeats the purpose of fat in there in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you prick them, they dry out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the casings burst, you're cooking on too high a heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook on a lower heat for an extended time, and the casings caramelise...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "oh mama!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not season with salt or pepper before you cook them, the salt will draw the moisture towards the surface, and evaporate during cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season AFTER they have been cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26037/user49674", "score": 1}}], "question": {"question": "Whenever I go to a BBQ and sausages are cooking, the chef will always prick the sausages while they are cooking. I have no idea what this does, I assume it's to get the fat out, however I recently read that you should never prick sausages as it results in them being dry inside?  So my question is, should I prick sausages with a fork or knife during cooking?", "title": "Should I prick sausages during cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<barbecue><sausages>", "link": "cooking.stackexchange.com/questions/8706", "author": "cooking.stackexchange.com/users/125/lomaxx"}, "example_id": "45_3", "summaries": [["Pricking the sausages releases air and fat, which can prevent them from exploding. However, this also dries out the sausages and is unnecessary if you cook them at a lower heat.", "Some people prick sausages to stop them bursting on the grill whereas other people prefer low heat and avoid pricking to keep the juices inside."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Pricking the sausages stops them exploding on the grill.", "If you have to prick sausages then your grill is too hot. You should try to keep the juices inside the sausage."]]}
{"answers": [{"sents": [{"text": "Is there some dialectical thing going on here?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have always known stews as stovetop and casseroles as baked, just as Jared said in his comment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "See for example on wikipedia: stew vs. casserole ; or in Merriam-Webster: stew (click the verb form) vs. casserole .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Casserole refers to the dish as well as the food cooked in it; it's pretty definitely something you would only bake in.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then I see things get muddled when I'm reading recipes, but these are definitely the meanings I grew up with and see in the vast majority of what I read.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 11}}, {"sents": [{"text": "In addition to Joe's great answer , in my childhood (where they were usually called 'bakes' (the food), but they came out of a 'casserole' (the vessel).)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I learned two other important differences: time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 'stew' was never done in less than 2 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It wasn't uncommon for it to bubble away in the crock pot or a dutch oven for 4 or 5 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 'bake' by comparison was usually well under an hour in the oven and then done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the menu called for a stew, and it wasn't already bubbling along and the kitchen cleaned up when I got home from school, I made sure I got a decent snack for myself, 'cause dinner would be a tad later than normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "meal vs entree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 'stew' was traditionally an entire meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be served with some bread or roles to dredge up the last bits from your bowl, but the stew was really the entire meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 'bake' always had supporting dishes of some sort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chicken noodle casserole came to the table with green beans (sometimes in a casserole of their own.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and carrots on the side, lasagna arrived with a salad and garlic bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As to your second question, I still see the distinction in my family, my wife's family, friends and many formally trained cooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But largely I think because I'm in the midwest, where hotdish is king, and everyone here knows what hotdish is; I see more blurring of the line between 'soup' and 'stew' than I do 'stew' and 'casserole/bake/hotdish' to be honest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3158/cabbey", "score": 6}}, {"sents": [{"text": "In today's modern culture and cooking style, the difference is likely unobserved.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I would consider a stew less constructed than a casserole, however.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While the stew would start with generally uncooked ingredients (perhaps except for browning the meat, and likely be mixed together while cooking to give a single-dish of meat, vegetables and sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A casserole might include some cooked ingredients, often be more properly layered and probably not mixed while cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/835/sdg", "score": 5}}, {"sents": [{"text": "As Jared mentioned, 'stewing' always involves a fair amount of liquid -- it's a slow, moist cooking process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not quite a braise, as with a braise, the item is only partially submerged, whereas with a stew, you have smaller chunks of things that might float, but for the most part are submerged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make really thick stews (I tend to grate a potato into the stew towards the end to get it to thicken up '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "til it's thick like a good gravy), but they tend to be loose, not a single congealed mass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be an American thing, but 'stew' in general is always assumed to have meat in it (typically a red meat, eg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "beef or venison) Casseroles (might be called a 'bake' or a 'hotdish' depending on your region) are almost always baked and untouched during the baking process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be layered (as with a lasagne or a shepherd's pie) but can also be just a mixture put into a baking dish and tossed in the oven (eg, my mom's tuna noodle casserole ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but she might've topped it with some extra cheese or breadcrumbs, so I guess you can consider that a layer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Casseroles tend to be less 'soupy' than a stew -- some will hold their own shape when they're scooped, if let to cool down for a few minutes after they come out of the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(eg, lasagne, most macaroni & cheese casseroles) ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as it looks like you're from the UK, it's possible that these distinctions aren't made over there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the terms are used differently outside the US, please add to the Translating Cooking Terms post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 5}}, {"sents": [{"text": "One factor not mentioned in the other answers is that there is a class of cookware called a \"casserole dish\" -- ceramic or pyrex, somewhat shallow, often with a lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose it follows that a casserole is the kind of dish you prepare in such a vessel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 3}}, {"sents": [{"text": "I went to the dictionary for definitons of casserole and stew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As pointed out above, the main difference and the description, lies in the cooking vessel used.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A casserole is a covered oven based dish whilst a stew is commonly stove-top, covered or not, using more liquid to cook the ingredients.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Slow cookers arrived on the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I supposed these would be closer to the casserole definition?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42766/Colin Rowley", "score": 0}}], "question": {"question": "Is there a proper distinction between a slow cooked meat dish labelled a casserole and one labelled stew?   And if there is a traditional distinction would it be fair to say that the distinction is no longer observed?", "title": "Is there a difference between Stew and Casserole?", "forum": "cooking.stackexchange.com", "question_tags": "<language><traditional><stews><english-cuisine>", "link": "cooking.stackexchange.com/questions/8742", "author": "cooking.stackexchange.com/users/373/Tea Drinker"}, "example_id": "45_4", "summaries": [["The difference could be in the type of dish used, whether it is baked or cooked on a stove and covered or not, and the consistency of the dish. In modern cooking, the distinction is likely not observed.", "A casserole is cooked in the oven while a stew is cooked on the stove top, however this difference is not generally respected anymore."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A casserole is cooked in the oven in a casserole dish with a lid whereas a stew is cooked on the stove top.", "This difference is not really observed anymore."]]}
{"answers": [{"sents": [{"text": "Salmonella can't survive boiling water, it would get killed at that temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It should be fine to boil everything in the same pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 20}}, {"sents": [{"text": "As soon as one of the eggs gets cracked you might get a true mess, so it is safer to boil them separated from the rest of your meal.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Otherwise there's no problem with it (taken the eggs are clean).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3144/RBloeth", "score": 8}}, {"sents": [{"text": "I personally reckon it's fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Couple of points I like to make here are: Hygiene of eggs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Make sure you wash your eggs before you cook as surface of egg can be very dirty Maybe put the eggs in with cold water, otherwise, put the eggs when the water is hot may crack the eggs", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 7}}, {"sents": [{"text": "If you are cooking the eggs hot enough to kill Salmonella (above 160 F), then you are also cooking the egg shell hot enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Egg white becomes solid and firm at 170 F, so that is a good gauge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, observing your water at a rolling boil is also a good gauge (212 F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind the average consumer will encounter one contaminated egg in a lifetime.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you are in the habit of cracking your eggs open and letting them sit raw for hours at favorable temperatures, you will probably not encounter this issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There may be confusion with instructions for sterilizing drinking water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prepare outdoor water for drinking, it is recommended a full rolling boil for 10 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This addresses a wide potential range of bacteria, spores, parasites, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although there may be the odd pond water parasite that needs ten minutes of boiling, these are not creatures found in your egg carton.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4428/J. Win.", "score": 7}}, {"sents": [{"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've made potato salad with the eggs and the potatoes boiling together for generations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3158/cabbey", "score": 2}}, {"sents": [{"text": "I've had no problems boiling eggs in the same pot as my rice or pasta.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I usually place them very gently into the boiling water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Haven't had any crack so far, but I'm guessing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's more good luck than good planning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most important thing for me is that it saves on pan usage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have very many, and using an entire pan/burner for an egg is a little overkill, compared to this alternative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The less washing up is nice too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3229/Jack Scott", "score": 1}}, {"sents": [{"text": "Yes I would have thought this would be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though I've never done it myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only issues i can see are getting it soft boiled (for which my technique requires the eggs starting in cold water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 0}}, {"sents": [{"text": "I have recipes from cookbooks that combine-cook eggs (with green beans, for example).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'd therefore imagine it'd not be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Although my cookbooks can be wrong as well, of course).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8457/Tobias Op Den Brouw", "score": 0}}, {"sents": [{"text": "Boiling eggs along with noodles, water for tea, and many other things has taken place for years.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Its only people's recent phobia of germs that causes one to be apprehensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no harm in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9795/Agnus", "score": 0}}], "question": {"question": "I know cooking the eggs kills the salmonella and  that the risk is small even for raw eggs . However, I stopped boiling the eggs in the same pot I'm boiling something else, like potatoes, when I learnt the salmonella is in the shell.  Obviously, I'm not eating the shell and the eggs are washed. I wonder if I can boil everything in the same pot or not.", "title": "Can I boil eggs in the same pot I'm boiling something else?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><eggs><boiling>", "link": "cooking.stackexchange.com/questions/8798", "author": "cooking.stackexchange.com/users/1546/Julio"}, "example_id": "45_5", "summaries": [["This cooking method has long been used with pasta, tea and other foods, and since salmonella can't survive boiling water, this would not be a risk. However, it could be a good idea to wash your eggs in water before boiling them and to make sure that they don't crack.", "This is generally fine as long as the water is hot enough to kill bacteria and the eggs don't crack in the pot."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["People have cooked eggs in the same pan as other foods for years. It shouldn't be a problem as long as the water is hot enough.", "Be careful the eggs don't crack in the pot."]]}
{"answers": [{"sents": [{"text": "The major difference between butter and oil is that butter is only 80% oil, with the rest being milk solids and water ( source ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that using oil you will lose some of the water content that your cake should have, possibly resulting in a dryer cake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "On the plus side, cakes made with oil tend to dry out slower than those made with butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other possible different, but one that is unlikely with a mix I'd think, is that it depends on the method of mixing in your fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the butter is to be whipped or creamed while softened this creates a different texture than one you could get with oil or melted butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whipped butter or especially butter creamed with sugar provides a network of air bubbles that act as a raising agent during cooking, and the result is a pound cake like crumb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your recipe calls for melted butter, though, this is not a concern - the result is more like a traditional muffin or quick bread crumb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, a vegetable oil has a fairly neutral taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually when a vegetable oil is called for, this is desirable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter on the other hand has a more interesting flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your cake may be a bit bland without it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 19}}, {"sents": [{"text": "One big difference is the texture at different temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter is a soft solid at room temp while (most) oil is a liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the oil-based cake will be moister but also may feel oily.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you plan to refrigerate and serve cold though, oil can be an advantage because butter is so solid it will make the cake seem tough and dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 11}}, {"sents": [{"text": "Believe it or not...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use yogurt in lieu of the oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Works like a champ", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it makes the cake a lot lighter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "I have made a box cake with oil instead of butter plenty of times.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I prefer to use oil with strong flavored cakes like chocolate or lemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that with a yellow or white cake the lack of butter leaves the taste of the cake rather bland.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I supposed if I did use oil instead of butter with a white or yellow cake again I would add a teaspoon of vanilla or almond extract.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "You can certainly substitute butter with some light oil or margarine, not with high flavour oil like olive oil, though!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The main drawback is the lack of buttery taste of the final result, which is something highly desirable in a lot of cakes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also use yoghurt or lard (in some rare cases).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yoghurt will make the cake much softer and change the texture.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Lard has a very strong flavour but it is called for in some recipes, like the Italian \"Torta Sbrisolona\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1537/Sklivvz", "score": 1}}, {"sents": [{"text": "Many posts here are saying cakes with oil lack the buttery flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the co tract alot of blogs on cup cakes and cakes will tell you oil is easier to mix, the taste is also preferable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to use 3/4 the amount of oil to butter when substituting.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I'm not surprised oil tastes better as it has more fat content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fat changes the taste texture and odour of food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally fat breaks down chemicals in flavour creating a more concentrated flavour and odour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would suggest using baking powder for a more robust cake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/79807/Amy Louise Hunt", "score": 0}}], "question": {"question": "I want to bake a cake out of baking mix bought at a shop. The mix already contains flour, baking soda, vanillin, other minor components. The manual says I need to add butter.  I'd like to use vegetable oil instead of butter - most likely sunflower seed oil. Is that a good idea? Should I expect any problems? Will the result likely be a decent cake or something to just throw away?", "title": "What happens if I use vegetable oil in a cake?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><baking><oil>", "link": "cooking.stackexchange.com/questions/8828", "author": "cooking.stackexchange.com/users/3237/sharptooth"}, "example_id": "45_6", "summaries": [["This is possible with a neutral oil, but since butter contains some water you are likely to end up with a moister but more oily result unless you add 3/4 of the amount of oil. You will also lose the buttery taste in the cake. You can also replace the butter with yoghurt for a softer cake.", "You can replace butter with oil for a box cake. The texture will be slightly different. You should add slightly less oil than in the recipe."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can certainly replace the butter with oil. It may be a little dryer or even more oily and will lack the buttery taste.", "Try using yogurt that will make a softer cake.", "Use less oil than the quantity of butter needed."]]}
{"answers": [{"sents": [{"text": "Half fill it with water, then put in on the stove top over a medium heat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the burnt-on bits with a wooden spoon or spatula as the water starts to boil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to soften it up and be able to get it off then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 5}}, {"sents": [{"text": "Ammonia does a really nice job on pans with a lot of burn on black debris that won't come off with scrubbing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Remove the bulk of the debris on thepan,(you're already there)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then place the pan, and a containerwith", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "some 1/2c(120ml) of householdammonia in a plastic bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Close up the bag (doesn't have to be totally airtight).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it sit for several hours toa couple days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The burnedon stuff will come off pretty easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then wash the pan normally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I strongly advocate letting the pan/bag combination sit outside or in a garage or very well ventilated room during the soaking phase.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works great on broiler pans, but I have used it on other pans as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do NOT use this technique on aluminum pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2045/Laura Thomas", "score": 2}}, {"sents": [{"text": "There is a special tool that I use for tough pot cleaning jobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a small hard nylon square, with three curved corners and one more pointed corner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The edges are slightly beveled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have several that came with my order of pampered chef bakeware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think you might be able to buy them retail or online also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1184/mamadalgas", "score": 2}}, {"sents": [{"text": "There's not much to say about this: The only thing you can try is to use fat-resolving detergents.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The rest that is really burnt to coal has to be removed physically by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No way around this, unfortunately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3144/RBloeth", "score": 1}}, {"sents": [{"text": "I managed to clean a roasting tray with some icky sticky grease solidified on it that simply wouldn't come off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put it under the grill for 10-15mins at 220degC, then took it out and placed it in my steel sink then (carefully and with one hand in an oven glove!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put a small amount of washing up liquid on and scrubbed it with a steel wire scourer .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The grease, which now seemed to have been burnt by the heat came off very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously this comes under the \"don't try this at home kids\" but I didn't need any potent cleaning products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41847/mungflesh", "score": 1}}, {"sents": [{"text": "Baking Soda and vinegar made to a paste, use paste to buff pot or pan with a soft cloth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Works like magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16855/something new", "score": 0}}], "question": {"question": "I made  this recipe  last week - chicken wings roasted in a marinade of soy sauce, brown sugar and white wine vinegar. It was delicious but lots of the marinade has burned onto my baking tray, and I'm struggling to get it clean.   I put it in to soak immediately, scrubbed and then tried washing powder, but it is still very firmly stuck on. Does anyone have any cleaning ideas that might help me in this case?", "title": "What is the best way to clean a roasting tray/baking tray that has sauce burned on to it?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning><roasting>", "link": "cooking.stackexchange.com/questions/8968", "author": "cooking.stackexchange.com/users/2065/Bluebelle"}, "example_id": "45_10", "summaries": [["You can scrub it with washing up liquid, a paste of baking soda and vinegar, ammonia or other fat-dissolving detergents. You could also try adding some water and putting it on a stovetop over a medium heat.", "Try using a detergent specifically for grease. You can also heat it up with a little water on the stove or use a steel wire scourer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using baking soda, ammonia or a degreasing detergent.", "Fill with a little water and heat on the stove to loosen the dirt.", "Scrub with a steel wire scourer."]]}
{"answers": [{"sents": [{"text": "I would strongly suggest not pouring cold or any other kind of water on pasta; it will rinse the delicious starches off its surface, which would otherwise help your sauce cling to it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To counteract the negative consequences of overcooking due to remaining heat (which, as belisarius suggests in his answer, is the reason other stuff is often rinsed with cold water), just serve it immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You want to have the sauce (hot and) ready just before your pasta is, so you can drain the pasta, mix with the sauce, and put it on the table.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1163/Erik P.", "score": 21}}, {"sents": [{"text": "Pour cold water on boiled things when you want to stop the cooking process.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Once you get \"al dente\" stage, the pasta will quickly get past that, so cooling it with cold water helps you manage the final state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be aware that the pasta will lose temp, that is going to be re-gained when you briskly sautee it afterward (with some salsa, hopefully).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "PS: for vegetables, quickly immersing them in ice-cold water after boiling helps to retain the bright color (although I don't know why).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2882/Dr. belisarius", "score": 6}}, {"sents": [{"text": "Your pour cold water over pasta if you don't want the noodles to stick together later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are making enough for the amount of servings -- that you will eat right away -- then it is ok not to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Erik's answer pointed out, the sauce will stick better onto the noodles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you are cooking pasta in bulk and will refrigerate some of it for later consumption, it is better to dump cold water on it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Otherwise, you'll end up with a glob of pasta that you can't sort out later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18142/knguyeniii", "score": 3}}, {"sents": [{"text": "Even though you might want to rinse pasta that you plan to serve warm with a sauce later, to do so is never ideal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinsing in cold water then tossing with a bit of oil works adequately to keep the pasta from sticking if you need to serve the pasta long past the time that it is cooked, but even under those circumstances, consider tossing with the sauce in advance instead of rinsing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you're making a cold pasta salad, then rinsing with cold water might very well be your best, ideal choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends upon the dressing, but that starch that makes the pasta stick so nicely to warm sauces can make cold salads unappealingly clumpy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 1}}, {"sents": [{"text": "Alternatively, I use a little bit of oil to coat the noodles and then stir it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way I can prepare or finish off whatever I am doing before I sauce the noodles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method is also ideal if you are making an intricate noodle dish like ramen (real ramen, not instant) or pho where ingredients are layered or designed in specific ways that can take some time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You then just pour the very hot soup base and the noodles will instantly loosen up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i also use this method if I made too much pho", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and we need to save it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oiled noodles won't stick, will loosen in liquids and can be refrigerated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24017/nathan", "score": 1}}, {"sents": [{"text": "Erik P. is absolutely right, rinsing pasta is a bad idea, and many Italians consider it heresy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rinsing removes the residual cooking water, which contains considerable flavor, nutrition and texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This water is often used in recipes as the primary base for sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinsing also lowers the temp of the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will stop cooking in the pasta, but you will have to add heat to bring it back up to temp, which will lead to further cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Really, pasta is pretty heat tolerant, and the cooking time for al dente pasta and overcooked pasta are not that close to each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prevent the pasta clumping, add salt and oil to the cooking water before the initial boil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are storing the cooked pasta sauceless, toss it with a little olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is how it is done in restaurants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23815/LeBeau", "score": 0}}, {"sents": [{"text": "Yeah, it is better to wash the pasta with cold water (to wash away unnecessary starch that sticks outside) very fast...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "otherwise the pasta gets cold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, you can mix the pasta with the sauce and bring it to boil for about 30 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't wash it the pasta will stick together and will be hard to eat later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wash it you still can eat it even after 2 to 3 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57530/peter", "score": 0}}], "question": {"question": "Some of my friends pour cold water on pasta after boiling it other don't. What do the professionals do? If they pour cold water on the pasta after the boil, what do they want to accomplish with doing it?", "title": "Pouring cold water on pasta after cooking it", "forum": "cooking.stackexchange.com", "question_tags": "<pasta><boiling>", "link": "cooking.stackexchange.com/questions/9347", "author": "cooking.stackexchange.com/users/3449/Laserallan"}, "example_id": "45_13", "summaries": [["Rinsing in cold water will stop the pasta from cooking and wash away some of the starches, which is considered a bad thing by many Italians. Rinsing and then tossing with a bit of olive oil can stop pasta from sticking, but it may be better to toss with the sauce instead.", "Don't rinse it in cold water if you want to serve it straight away. If you want to keep the pasta for later, then rinsing it will stop the cooking process."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Rinsing pasta in cold water will remove the starches that help the sauce stick to it.", "If you want to stop the cooking process to store the pasta for later, then rinse it in cold water to stop it clumping."]]}
{"answers": [{"sents": [{"text": "We have a pizza stone that makes the finished pizza taste so much better.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In addition we add more toppings to the pizza.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For instance sliced mushrooms, pineapple, olives, peppers and cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sky is the limit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And this way you can have a 5 topping pizza for the price of the toppings and a cheap frozen pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the pizza stone you don't want it to make a drastic change in temperature otherwise the stone would break.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So for the oven I put the stone in the oven then preheat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the stone heats up with the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During this time I prepare the toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the oven is hot enough you take out the stone, careful it is hot, put the pizza on, throw the toppings on then put back in oven and cook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27/Kyra", "score": 11}}, {"sents": [{"text": "Domenico DeMarco might be the best pizzaiolo alive: http://www.youtube.com/watch?v=eAolCtDMTu4 Just watching that my pizzas improved considerably: parmesan, fresh basil and extra virgin olive oil after baking the pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He puts some oil before baking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think it's a good thing, but most people disagree on that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frozen pizzas have two problems: Bad crust", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can improve it baking in a pizza stone or, if that's not an option, putting some olive oil in the tray", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you put the pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bad ingredients", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's always a matter of taste, I suggest keeping it simple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mozzarella and any other cheese that melts should help.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "By the way, making pizza at home, from scratch, couldn't be cheaper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Believe it or not, you're overpaying for the frozen stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you are grating your parmesan, right?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1546/Julio", "score": 8}}, {"sents": [{"text": "If you're a person who likes spicy as a compensation for other flavor deficiencies - try adding red pepper and/or Tabasco.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My favorite is actually Tony's Creole seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stone idea sounds like it would help a lot for texture, too :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3489/zanlok", "score": 6}}, {"sents": [{"text": "While not relating to taste directly, I find cooking the pizza directly on the rack instead of in a pan makes it quite crispy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I enjoy that texture more than the soft dough texture you'll get from cooking it in a pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may want to place the pan you would have used on the lower rack to catch any cheese or crumbs that might fall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that I've usually used various spices to kick up the flavor (garlic powder, crushed red peppers, etc).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/123/Ryan Elkins", "score": 4}}, {"sents": [{"text": "I'm sorry, but I honestly don't think there's anything that can make frozen pizza better.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "All you can accomplish by adding fresh ingredients is to make THEM taste worse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's not a way to have a meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead of eating frozen pizza, order pizza if you don't have time to prepare your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And pizza is really easy to prepare - if you're adding all those ingredients to frozen pizza", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you're already half way there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't even need to make your own dough, you can usually buy it in the local bakery and then either freeze it or keep in a fridge for a day or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please don't eat frozen pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every time you eat a frozen pizza, an Italian fairy dies. :(", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5767/Domchi", "score": 4}}, {"sents": [{"text": "Add some fresh ingredients: basil and/or oregano chopped up ripe tomato fresh garlic sundried tomoato", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You'll find after dressing up a pizza, you can just start making your own from scratch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/201/Bruce Alderson", "score": 2}}, {"sents": [{"text": "add extra ingredients and another layer of sauce and cheese.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can make the sauce by taking a can of tomato sauce (not a jar of spaghetti sauce) and add Italian seasoning to it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7787/Anonymous", "score": 1}}, {"sents": [{"text": "I will swear blind that the only thing it really needs is olive-oil.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "A light drizzle of olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9836/Ian Webster", "score": 1}}, {"sents": [{"text": "I just got /ate a walmart pizza as featured in their \"deli\" section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The directions said to put it directly on the oven grate", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I ignored that as I tried it before and it drooped and melted between the wire rack .. what I did was added a slew of ingredients and boosted the temp from a terrible 35o to a better 450", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also i use a pan nut put a grate under it with small spaces and sprayed the underside with olive oil spray ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was the best store bought crust I ever tried ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cooked it the same time they suggested about 16 minutes ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bear in mind", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this was not a frozen pizza", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39753/Ellis", "score": 1}}, {"sents": [{"text": "In my family, we add more ingredients to improve frozen pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I lower the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always \"build up\" the pizza by starting with the spices and olive oil (the spray will work as well).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We use mainly: tumeric,cumin,cinnamon and sage, Italian spices are good too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a dash of curry if you like it spicier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't over spice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it, rather drizzle olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crush the spices in your palm to help bring out their flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thinly sliced onions go next.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My personal favorite is to tear up some deli honey ham,then lightly whisk an egg and drizzle.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "This helps the cooking process and gives an almost quiche taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we use deli cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tear or crumble the cheeses", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they're even,then top with chives and sliced tomatoes.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I give a quick dust of butter or olive oil spray to crisp the cheese.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67043/user67043", "score": 0}}], "question": {"question": "As a college student, I eat a lot of frozen pizza. Unfortunately,  the brand of frozen pizza that I eat has very little taste.   Recently, I started adding Parmesan cheese, basil and garlic powered to the pizza before putting it in the toaster oven.  Can I do better than that? What can be done with frozen pizza to make it taste better?", "title": "How to make frozen pizza taste good?", "forum": "cooking.stackexchange.com", "question_tags": "<pizza>", "link": "cooking.stackexchange.com/questions/9407", "author": "cooking.stackexchange.com/users/859/Ami"}, "example_id": "45_14", "summaries": [["You can use a pizza stone to improve the crust or use red pepper, Tabasco, garlic powder, Italian herbs etc., or add fresh ingredients like fresh, canned or sundried tomato, basil, oregano, garlic and mozzarella.", "You can try adding some extra toppings like tomato sauce and cheese, along with more spices. You can also try cooking it on a pizza stone to make it more crispy."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try cooking it on a pizza stone.", "Try adding some toppings to the pizza like extra tomato sauce and cheese. You can also add spices and fresh basil.", "There is nothing that can really improve a frozen pizza.", "Just drizzle some olive oil on top."]]}
{"answers": [{"sents": [{"text": "Use lighter roast coffee: caffeine burns off as the roast darkens.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "All other things equal, though, the stronger the cup of coffee, the more caffeine will be in it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You aren't going to reach caffeine saturation just by brewing (even very) strong coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So brew coffee with lighter roasted beans to your maximum desired strength.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/220/kevins", "score": 11}}, {"sents": [{"text": "Start with a bean with more naturally-occurring caffeine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Colombia Excelso 1.37% Colombia Supremo 1.37% Indian Mysore", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.37% Prepare the coffee in a manner that produces the most caffeine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "drip:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 cup (7 oz, 207 ml) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "115\u2013175", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mg. brewed:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 cup (7 oz, 207 ml) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "80\u2013135 mg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "espresso:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 shot (1.5\u20132 oz, 45\u201360 ml) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "100 mg Taken from http://en.wikipedia.org/wiki/Coffee", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1687/overslacked", "score": 10}}, {"sents": [{"text": "If you want to take in twice the amount of caffeine, why can't you just drink twice the amount of coffee?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you start messing with the ratio of bean to water, or trying other tricks, you're likely to just get bad tasting coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2047/Bob", "score": 9}}, {"sents": [{"text": "If all you are after is caffine", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd just buy some caffine pills, you can get 16 packs here in the UK.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it must be in coffee then dissolve a couple in a normal brew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However I must say I wouldnt recommend it - overdosing on caffine is bad - especially on a regular basis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 6}}, {"sents": [{"text": "There is liquid caffeine you can add if you're just in it for the caffeine jolt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A capful of 5150 juice is 83mg and is comparatively extremely cheap when weighed against pre-made energy drinks and 5 hour energy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add it directly to the coffee, which will make the coffee much more bitter, or you can take a shot of it and then drink your coffee as normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can say from experience that although I am finding myself more and more immune to coffee, soda, and 5-hour energy, 5150 still works (and works well, and fast).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps it's because so much of the caffeine is absorbed in the mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Without wanting to preach, I wanted to say, as NBenatar mentioned: no matter what route you go, be careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also know from experience that caffeine addiction is very bad, and actually makes you significantly more tired .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Over time you need the morning caffeine just to reach energy levels that normal people experience without any caffeine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From the second article: The millions of people who depend on a shot of coffee to kickstart their day are no more alert than those who are not regular coffee drinkers, say researchers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cup of coffee, suggests a study, only counteracts the effects of caffeine withdrawal that has built up overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can say with all honesty, the first week of drastically cutting back my caffeine really sucked, but now I'm more alert in the morning than my colleagues who drink coffee like", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's their job...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "though, we're programmers, so I guess it kind of is their job :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 5}}, {"sents": [{"text": "Buy cheap robusta coffee instead of expensive arabica coffee.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Robusta has about twice as much caffeine as arabica.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're only drinking coffee for the caffeine then buying arabica is a waste of money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3574/Borbus", "score": 4}}, {"sents": [{"text": "Have you try Yerba Mate tea?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has similar effect as coffee and it is way healthier for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could drink more than a cup a day too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is believe to have cholesterol lowering properties (along with antiobesity properties) and contains minerals as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having different flavors keeps it interesting too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3554/konamiwa", "score": 1}}, {"sents": [{"text": "You could brew the coffee the night before and let it sit on the warmer over night", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only brew about 4 cups should be down", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "around 2 cup ms by morning", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this in theory should double the concentration of everything", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41560/Nick C", "score": 0}}], "question": {"question": "Like many people, I rely on coffee in the morning to really get me going for the day. I always use more than the directions require to get more caffeine for that extra morning jolt.  How much ground coffee should I use to reach caffeine critical mass in my brew? Is there a formula for volume of grounds per unit of water that I can use so I can get the maximum caffeine experience without wasting coffee?", "title": "How can I maximize the caffeine content of my coffee?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee><water><caffeine>", "link": "cooking.stackexchange.com/questions/9573", "author": "cooking.stackexchange.com/users/3491/Frank Pierce"}, "example_id": "45_17", "summaries": [["Robusta is cheaper and higher in caffeine than Arabica, and lighter roasts will have more caffeine than dark roasts. While stronger coffee will generally have more caffeine, you can also buy caffeine pills or liquid caffeine to increase your intake.", "Try another coffee bean that has more caffeine or try liquid caffeine or caffeine pills."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use a lighter roast coffee or coffee beans with more natural caffeine.", "Try caffeine pills or liquid caffeine."]]}
{"answers": [{"sents": [{"text": "In terms of commercial food processing, there are more efficient ways to extract gelatin than slow-simmering the bones, generally by treating the organic matter with a strong acid prior to boiling, then using commercial evaporation and filtering equipment which is far more efficient than anything a home or even restaurant cook has access to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to Gelatin Food Science (see the \"Gelatin Manufacture\" section) it can also be first treated with a strong base solution before acidifying it, which lowers the isoionic point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's kind of difficult to explain exactly what that is if you don't have a background in organic chemistry; technically speaking it's a relationship between pH and electrical charge -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but applied to extraction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it refers to the pH at which the solubility of a protein (such as gelatin) is the lowest .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lowering this is a good thing in extraction, because it means that the gelatin will be easier to filter out in an acidic solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus I have to point out the question is actually a bit contradictory; if your goal is the extraction of gelatin then you want to decrease the solubility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I think this is all going to be beside the point anyway, because none of this applies to stock making; the goal in food processing is to extract the pure gelatin, not to get a flavourful stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When making a stock you definitely don't want to use an acid solution, it's going to ruin the flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Realistically, when it comes to stock-making, especially at home, the only way you're going to be able to extract more gelatin is to simmer it longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the bones break without any resistance, that means you've denatured all the collagen and you've got all the gelatin you're going to get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't worry about solubility because typically in stock-making you're already using more than enough water to dissolve all the gelatin that you could possibly hope to extract.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 6}}, {"sents": [{"text": "Starting your stock with cold water and 1/4 cup of vinegar should help you get the most goodness out of your bones.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you want a more gelatinous stock, try adding in extra wings/feet* for poultry, or veal knuckle bones for beef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a pork stock, pork neck bones work quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also helpful to break or crack the bones to expose the marrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chicken feet are awesome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They make a very gelatinous stock, but don't impart any chickeny flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also look creepy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get feet that still have skin and nails on, you can just peel the skin off like a glove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The nails have layers that will pop right off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's the best way to clean them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3577/Mrs. Garden", "score": 3}}, {"sents": [{"text": "If you have a pressure cooker, try using that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You only need to cook it under pressure for about an hour, plus 20-30 minutes for it to reach pressure in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/613/Kenster", "score": 2}}, {"sents": [{"text": "Long, slow simmering of the meat and bones - I usually do it overnight - extracts (into the stock)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "all of the gelatin available, but if you put the aromatic veg in at the beginning of this process, you will lose a lot of the flavor in the long cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to the CIA cookbook, you should put the aromatics in for the last hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7994/Kimball Robinson", "score": 2}}, {"sents": [{"text": "Purely anecdotal, but I find that boiling turkey bones for hours gives me as much gelatin as I can handle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My stock turns into jello when I refrigerate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2926/Mark Ransom", "score": 1}}, {"sents": [{"text": "It's probably worth pointing out that \"simmering for hours\" for me means at least (or about) 11 or 12 for turkey, and I don't even start getting flavor out of chicken bones until 4 hours in, and that too I keep going for 12.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some recipes seem to suggest that you can simmer for just 4-8, and that just doesn't work the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, yeah, \"simmer longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you're simmering for that long already, then I don't know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3712/quodlibetor", "score": 0}}], "question": {"question": "I am interested in knowing how I can increase the solubility of gelatin, marrow, and minerals in my stock.  Thanks.", "title": "How can I increase the extraction of gelatin and minerals from bones into my stock?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><stock><bones>", "link": "cooking.stackexchange.com/questions/9866", "author": "cooking.stackexchange.com/users/3418/David LeBauer"}, "example_id": "45_22", "summaries": [["You can start with cold water and 1/4 cup of vinegar, then simmer slowly for about 12 hours. If you have a pressure cooker, you could use that.", "Cook the stock overnight to get out all the gelatin."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cook from cold with a little vinegar or in a pressure cooker.", "Cook it overnight."]]}
{"answers": [{"sents": [{"text": "If it contained a high amount of rye flour, an acid would be needed for the bread to leaven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is because bread with lots of rye rises due to polysaccharates called \"pentosans\" (if i remember correctly) being sticky and holding in the carbon dioxide bubbles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With heat, an enzyme in rye called \"amylase\" will start eating up the pentosans, unless the amylase is deactivated with acidity (wheat flour uses a protein called \"gluten\" to trap bubbles, and its amylase is deactivated with heat anyhow).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The acidity is traditionally lactic acid, produced by lactobacilli bacteria in sourdough, but could be vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's mostly wheat flour (i.e. if you have to knead it), the vinegar would just be for flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3994/Nick", "score": 11}}, {"sents": [{"text": "Another reason you can use vinegar in a bread recipe - to produce a sourdough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Under traditional methods of making a sourdough bread, one keeps a 'sour' (sponge) or a piece of dough from the days previous production, which acts as a starter for the current bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many of todays commercial bakeries (grocery stores, etc.), sours are not kept from day to day, and powdered substitutes are used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are normally just a glorified acetic acid (in a powdered form).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, you can just use vinegar to produce the same results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3630/mrwienerdog", "score": 9}}, {"sents": [{"text": "When I asked this question - Is there anything I can add to homemade bread to preserve it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Arafangion said that one commercial bread company now uses vinegar as a preservative.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is his answer to my question: \"One commercial bread company has switched preservatives... They use vinegar (I suspect ordinary white vinegar).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe you could give a little bit of vinegar a go and see how that works?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still smell it if you sniff and sandwiches", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "do have a faint vinegar flavour, but it seems to work well enough for the company and it apparently hasn't sabotaged the product line...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then again, it /is/ commercial bread...\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2065/Bluebelle", "score": 4}}, {"sents": [{"text": "I've found that a lower pH (more acidity) weakens the gluten and makes the crumb less chewey or less rubbery.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Certainly one thing to try before taking the step of adding vinegar to a bread recipe is to replace any bread flour with general purpose flour instead -- it should have the same effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "In making faster no-Knead bread Jim Lahey suggest adding 4 drops or up to 1/4 tsp of red wine vinegar to the basic recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Improve gluten development and flavor.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "See the video with Mark Bittman here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.nytimes.com/2008/10/08/dining/08mini.html?ref=dining", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9673/Michael", "score": 1}}, {"sents": [{"text": "It might also, in addition to something like bicarbonate soda act as a raising agent for some types of bread - the reaction of the vinegar with the bicarb causing gas release causing rising.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This is only a guess however", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2010/NBenatar", "score": 0}}], "question": {"question": "Yesterday I made bread based on a recipe I found on the flour bag. It contained both rye and wheat flour but also three tablespoons of vinegar. I've never seen it used in bread before, why is it there?", "title": "Why is there vinegar in the bread recipe?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><vinegar><bread>", "link": "cooking.stackexchange.com/questions/9907", "author": "cooking.stackexchange.com/users/1870/johnny"}, "example_id": "45_23", "summaries": [["This could be to lower the pH due to the rye flour, which could be necessary in order for the bread to leaven. It could also be to produce a sourdough, improve shelf life, improve gluten development and texture or to react with something like bicarbonate as a raising agent.", "Acid can help with rising, with weakening the gluten and as a preservative."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["An acid might be need to produce a rise. It would also be useful in sourdough.", "Vinegar can be a good preservative.", "Acidity makes the gluten less chewy and improves development and flavour."]]}
{"answers": [{"sents": [{"text": "This depends on a lot of things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea of preheating is that you want to get all the surfaces inside your oven (walls, floor, door, racks) up to the desired cooking temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes for more even temperatures throughout the oven, and gives a little thermal mass so you don't lose ALL your heat when you open the door for a few seconds or put something cold in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then there's the question of what you're putting in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An aluminum sheet with a few room temperature cookies on it won't pull the temperature in the oven down like a 25 pound turkey that's 40F/5C inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You want to be more careful to do a complete preheat if you're going to be soaking up a lot of your starting heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our oven, which has a large baking stone in the bottom all the time, takes a while to get uniformly up to temperature, even after the oven says it's preheated, because the stone doesn't heat up as fast as the rest of the surfaces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes at least 20 minutes after the \"I'm fully heated\" beep before the stone is fully up to temp.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We have problems with things baking poorly if we don't preheat for quite a while, but on the upside, if we put a cold roast in or open the door a lot, the temperature in the oven stays pretty high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your oven is lightweight, flimsy or drafty, it may be as hot as it's going to get the moment the preheat alert goes off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "45 minutes is probably a lot more preheat than you'll need in almost any case.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In some cases even 15 minutes is more than you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It really depends on your oven and what you're putting in.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 20}}, {"sents": [{"text": "Most ovens I have used take from 15 to 20 minutes to get to 180C (350F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many ovens have an indicator light that glows while it is below temperature (i.e. when the elements are on) so just watch for that to go out, and your are at your desired temperature", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The key thing is that most modern ovens are well insulated and will not use much energy once at temperature and with nothing else to heat up, so going a bit longer isn't a big energy waster", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you want to save energy have a queue of things to bake one after the other, as a significant amount of energy if used just getting the oven up to temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Electric ovens are from 3000 to 5000 Watts, so each warm up cycle uses approximately one kWh (assuming 15-20 min)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 6}}, {"sents": [{"text": "My electric oven takes 25-30 min to reach 350 F. You might not want to trust your on-board thermostat, though.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I recently got a new oven thermometer and checked the temperature after the oven beeped saying it had reached 350 degrees but the thermometer only read 250.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37242/Dee", "score": 3}}, {"sents": [{"text": "My sister-in-law's oven takes 20 minutes to heat up to 350 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I timed our oven last night and it took 7-1/2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was surprised it heated up so quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26639/user26639", "score": 2}}, {"sents": [{"text": "What this really depends on is what the voltage is to your house and what the oven is designed for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are finding your oven is taking a long time to heat up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will probably find that you are getting a 208 volt service (common in North America), especially in multi family buildings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the oven is designed for 220-240 - you will notice a significant slower heat up time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "North American made products are typically designed to work with both volt supply types.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My manual for my oven (Fisher&Paykel DCS - from New Zealand) reports the oven will heat to 225 C in 15 mins - it actually takes 39 minutes....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "super annoying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "This is a silly question, but my wife will turn on the oven to preheat while she prepares stuff, but sometimes it takes her 15 minutes to 45 minutes before she puts things into the oven.  Generally, how long does one need to preheat the oven before it's to the desired temp?  I know that this can easily be solved with a thermometer, but we don't have one.", "title": "How long to preheat oven?", "forum": "cooking.stackexchange.com", "question_tags": "<oven>", "link": "cooking.stackexchange.com/questions/9953", "author": "cooking.stackexchange.com/users/2125/milesmeow"}, "example_id": "45_24", "summaries": [["It can take up to half an hour or more to reach the right temperature, depending on your oven and whether you are using a baking stone. Most modern ovens have good insulation, so not much heat and energy will be wasted once it has reached the desired temperature.", "It can take quite a while to preheat an oven to the right temperature. Ultimately, it depends on your oven and what you are cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It can take longer than you think to pre-heat an oven. 45 minutes is probably too though.", "It depends on your oven and what you are going to be cooking.", "Leaving it to heat for longer than you need probably won't waste much energy."]]}
{"answers": [{"sents": [{"text": "Well, from the look of things, reducing the butter and sugar will just result in a smaller recipe--that's almost all there is!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might be able to substitute some kind of starch for some of the sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't use flour, since you won't be cooking these and it would leave them tasting strongly of raw flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know what starch would work, but that's my best guess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apart from that, I would think you could cut back on the butter a little (but not too much, or they'll become crumbly).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For my money, though, I think if you're worrying about sugar and fat, or calories in general, you need to find something else to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are nothing but sugar and fat (seeing as PB is mostly fat).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 5}}, {"sents": [{"text": "When I make buckeyes using this recipe from Smitten Kitchen, I tend to reduce the amount of butter a little, and the sugar a lot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then I increase the graham crackers, and add some low-sugar puffed rice (Rice Krispies-like cereal) for texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might be able to work with some \"filler\" ingredients like that to make up for the lost fat from the butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cream cheese in this recipe probably helps to counter any reduction in butter", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so that might be worth experimenting with in various amounts; you could use Neufch\u00e2tel cheese instead of cream cheese to reduce the fat there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another great option is homemade peanut butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your basic creamy Skippy-brand peanut butter has 17g of fat in 2tbsp .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creamy Jif has 16g in 2tbsp .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what recipe you use, you can reduce that quite a bit -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this recipe has about 11g of fat in 2tbsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a huge difference when you scale it up to 2 lbs!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously with all these substitutions they won't taste exactly the same as you're used to, but for what it's worth, I made the buckeyes exactly as the recipe said the first time; the second time I modified it as I said in the first paragraph (using store-bought peanut butter) and I preferred the latter much, much more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The original version was just too sweet...and the original version is a modification of another recipe that used double the confectioner's sugar!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since this treat you're making is likely similar to the buckeyes (in that you don't need to bake at any point), I would highly recommend cutting the ingredients down to very small amounts, and try making a few different versions and having a taste test with some variations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an aside, one tip I learned through practice: if you're dipping peanut butter treats (instead of pouring the melted chocolate onto them), and are having trouble with them being too crumbly when you reduce the butter and thus they are falling apart into the chocolate, you can freeze the peanut butter balls/treats for a while to make them firmer - this makes them much easier to dip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1236/stephennmcdonald", "score": 5}}, {"sents": [{"text": "Well personally I would cut the sugar in half (at least) and possibly reduce the butter (not sure what that will do to the texture).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then I would form them into cubes or something and dip them in tempered dark chocolate, which happens to be delicious and (depending of how much sugar there is in it) healthy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I rarely make peanut butter candy, but I've never see a recipe with the high a ratio of sugar to peanut butter or butter to peanut butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipes I have used have been about 50% or more peanut butter and still tasted too sweet to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3779/Computerish", "score": 3}}, {"sents": [{"text": "Have you considered not adding any of the sugar or the butter?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I baked peanut butter cookies and just used straight peanut butter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they were great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless it is fundamental to the rest of the treat it may be just fine as it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3892/Renshia", "score": 1}}, {"sents": [{"text": "I just posted a recipe for something similar!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check it out .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have much more peanut butter than sugar, about a 5:3 ratio, while most recipes you see have more sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, I use less butter, about 1/4 of the peanut butter by weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also use some cream cheese for flavor and to replace some of the butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The vanilla will add flavor but not much else, so I wouldn't mess with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're covering these with chocolate, you could consider doing a drizzle or a dollop on top instead of coating the whole thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just as good, way less work, and keeps them a little less bad for you!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27445/user27445", "score": 1}}, {"sents": [{"text": "I've made peanut butter candies with a very similar recipe before, without butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Peanut butter and confectioner's sugar make a peanut butter filling like those in Reese's candies, and the vanilla is probably for flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe I've used also had more peanut butter than sugar -- I'd start with the peanut butter and add sugar to taste rather than adding the whole amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, it's going to be a candy of some sort, it's not going to be exactly healthy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6317/Yamikuronue", "score": 0}}], "question": {"question": "I'm making a chocolate covered peanut-butter treat this weekend.  I'm going to play with the recipe, to have less fat and calories, and I'd like some suggestions.  3 lbs. confectioners sugar1 lb. butter2 lbs. peanut-butter3 tbsp. vanilla  Reducing the amount of butter and sugar comes to mind, but I'm wondering how it will affect the taste and texture.", "title": "Peanut-Butter Treat - Using Less Sugar and Less Butter", "forum": "cooking.stackexchange.com", "question_tags": "<candy><low-fat>", "link": "cooking.stackexchange.com/questions/10257", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "45_27", "summaries": [["You should be able to reduce the sugar by up to a half, and cut back on some of the butter, especially if you replace some with cream cheese.", "You could probably reduce the amount of butter and sugar and use cream cheese to replace."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could probably reduce the amount of butter and sugar.", "Try using cream cheese to replace some of the butter."]]}
{"answers": [{"sents": [{"text": "As I understand your question, the problem is really that you can't get it out of the cookie press, and not an issue of the dough \"flattening\" once it hits the baking sheet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's correct, then there are a few different factors that could be contributing: You might not be using a strong enough flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've always used a 1:1 mix of bread flour and pastry flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All-purpose flour isn't great for spritz cookies and many home baking recipes do odd things to try to strengthen the dough to compensate, such as increasing the quantity of egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not much more I can say without knowing the specific recipe, but try to find a recipe that doesn't use AP flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might not be using enough flour, or you might have added too much water or milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dough should feel relatively firm once it's well-blended, not soggy or watery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The preparation I use also contains a good quantity of icing sugar, which has its own starch; if you're using regular granulated sugar instead then that will be a contributing factor to sogginess/stickiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also don't forget to sift the flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Home baking recipes often make wild guesses as to the quantity of eggs, based on assumptions about the size and age of eggs you'll have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ratio I use is 20:13:8:6:3 (flour:fat:sugar:eggs:milk/water), by weight obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use too much egg then you'll end up with a slimy texture that's hard to separate while raw.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may have added the eggs all at once, which makes it difficult to incorporate without overmixing the dough (or not incorporating well enough, which again will give you that slimy texture).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you're only adding one at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your recipe calls for oil as a fat, or you're substituting oil for something else, that could be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically you'll want to use a mixture of about half shortening and half butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't necessarily have to use shortening, but butter has a low melting point and melting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will, again, cause your dough to become too wet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Did you cream the fat(s) together with the sugar?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's another important step to getting the right consistency of dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should have a mixture that's light and fluffy before you add the flour, eggs, or milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you're adding the flour last, otherwise you risk overmixing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as sticking to the baking pan itself is concerned, just line it with parchment paper and don't grease it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you've made the dough properly then it will \"set\" and not sink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "FWIW, I also find it easier to pipe spritz cookies than to use a cookie press.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 10}}, {"sents": [{"text": "Chill the cookie sheets in between batches.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Stick them in the freezer or outside (depending on the outdoor temperature).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was having the same problem and this was my mother's solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14847/Angie", "score": 4}}, {"sents": [{"text": "maybe you need to chill the cookies, they might be too liquidy from the room temperature", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14707/Elie Lambbert", "score": 3}}, {"sents": [{"text": "I just discovered that the disc in my press was in upside down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It had nothing to do with the temperature of the dough or the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now it is working perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So check your disc if your Spritz dough is not sticking to your pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71497/S L Breedlove", "score": 2}}, {"sents": [{"text": "You must use cooled off cookie sheets so the cookies will stick to pan and come out of the press with no problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cookie sheets can not be warm.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That is the answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Place the cookie sheets in the fridge before using.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also wash the cookie sheets after each use to remove butter and then place in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also noticed, if I press the cookie press and then lift up from the cookie sheet real quick, it seems to help too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41794/V Foster", "score": 1}}], "question": {"question": "We're having a good deal of trouble getting our spritz cookies from our cookie press to separate from the cookie press and stick to the cookie sheet. Is there something we can add to the cookie batter to make them separate from the cookie press and attach to the pan more easily?", "title": "Spritz cookies not sticking to pan when pressed from cookie press", "forum": "cooking.stackexchange.com", "question_tags": "<baking><cookies>", "link": "cooking.stackexchange.com/questions/10277", "author": "cooking.stackexchange.com/users/3891/David Kanenwisher"}, "example_id": "45_28", "summaries": [["Make sure the cookie dough and sheets are cold before adding a batch, and check your disc if the dough is not sticking to the pan. ", "Your dough and the cookie sheets could be cool for each batch otherwise the dough will stick."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Chill the dough and the cookie sheet before baking.", "Check your disc is the right way round."]]}
{"answers": [{"sents": [{"text": "I'm not familiar with the naming conventions for sugar in the UK", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I apologize if I become patronizing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granulated sugar is the every-day table sugar here.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's what I grab a spoonful for my cereal and such, and it is the kind used in almost all of the baking I've done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is caster sugar what you usually have around?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Caster sugar is called \"super-fine\" sugar in the States.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is finer that granulated sugar but not as fine as powdered sugar (icing sugar for the UK right?).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honestly, I can't say that I've ever bought any as I usually only see granulated and powdered, but Wikipedia tells me that \"Castor sugar can be prepared at home by grinding granulated sugar for a couple of minutes in a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, if you're just beating it into butter than I would think the caster sugar should be perfectly reasonable for the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though I agree with bikeboy that you should go by weight if you use a substitue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Running around", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This Site , I found that there are aprrox 7oz(200g) per cup granulated sugar, and 6.5oz(190g) per cup caster sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you would actually need more sugar if using caster sugar, as it is less dense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously not a lot though (200/190=1.053).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3861/ptpaterson", "score": 12}}, {"sents": [{"text": "Caster sugar is also known as superfine sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Superfine sugar is ground finer and resembles sand in an hourglass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is particularly good for applications where it needs to dissolve quickly and thoroughly (e.g. meringues).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Superfine sugar has come to my area in the past six months and while it is better, I also got excellent results with regular granulated sugar even when the recipe called for superfine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make superfine sugar by putting it in a food processor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I found it was not worth the hassle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "yes usually you would use castor sugar when beating in with the butter as it is finer than uk 'granulated sugar'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/210/Sam Holder", "score": 1}}, {"sents": [{"text": "Surprised you mention", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's an American recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granulated sugar in Britain is coarse white sugar used for tea/coffee etc - usually loads sold in white packs with blue colouring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Caster sugar is basically the same stuff just ground finer, usually sold in white packs with orange colouring", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's what you would use for baking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(warning if you use this for hot drinks it's much sweeter - because it's finer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Icing sugar - usually sold in white packs with pink colouring - is used for making butter cream and icing for cakes/buns/cupcakes and again is the same stuff just ground up even finer into a powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apologies if this does sound patronizing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it's one of those things if you don't bake", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you won't know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18003/R Burrows", "score": 1}}, {"sents": [{"text": "No, it's not the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granulated sugar is normal table sugar and caster sugar has a coarseness between granulated sugar and powdered sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can get it in the baking aisle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's called baking sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This type of sugar definitely gives a better texture in recipes that require it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried making fudge with normal sugar since I could not find the castor sugar here in the USA, and it was a total disaster as the texture of the fudge was very coarse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm glad I found the baking sugar now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18371/Suzette Du Plessis", "score": 1}}, {"sents": [{"text": "Caster Sugar is Baker's Sugar in the USA", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18832/Wicked_Witch_Kansas", "score": 1}}, {"sents": [{"text": "Caster Sugar has the same consistency as our Baker's Sugar (or superfine sugar) but the main AND THE MOST IMPORTANT difference between the two is what constitutes the sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In America we generally use the sugar beet to make our sugars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Caster Sugar - in order to be classified Caster Sugar - is made from Sugar Cane (Cane Sugar.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Baker's Sugar is made from Cane Sugar as well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it is the same product as caster sugar in the U.K.]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cane Sugar has a much more multifaceted and deeper flavor than sugar beet sugar or corn syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can find Cane Sugar - if the package specifies that it is cane sugar - the specification is often hard to find in the USA - then you should always buy cane sugar instead of sugar beet sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Do a side by side taste test of Lyle's Golden Syrup versus Karo Corn Syrup one day and you will see quite clearly why the added flavor provided by the minerals that constitute sugar cane make it the far better choice for baking/cooking.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18931/user18931", "score": 1}}, {"sents": [{"text": "In NZ (which tends to use british terms), granulated = white table/everday sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Caster sugar is finer / more powdered down.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "We (personally) use 'raw sugar' for most day to day things", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it's exactly like our white 'table sugar', but is browner as it hasn't been bleached as much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So just use your bog standard 'normal' sugar :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19338/user19338", "score": 1}}], "question": {"question": "I have an american cake recipe which includes 'granulated sugar', would this be uk caster sugar? It is for the stage when you beat in with the butter?", "title": "Is granulated sugar (American) the same as caster sugar (UK)?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><sugar><language>", "link": "cooking.stackexchange.com/questions/10329", "author": "cooking.stackexchange.com/users/3909/user3909"}, "example_id": "45_29", "summaries": [["Granulated sugar is the same as normal table sugar, while castor sugar is the same as superfine sugar in the US. ", "Granulated sugar is course table sugar for everyday use while caster sugar is a fine, powdery sugar used in baking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Granulated sugar is course table sugar for everyday use.", "Caster sugar is a fine, powdery sugar used in baking."]]}
{"answers": [{"sents": [{"text": "Ceramic blades can only be sharpened against something that is harder than it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would recommend sending it back to the manufacturer for sharpening if needed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Typically it is done using a very hard abrasive wheel because of the risk of the blade breaking, you do not want to do this without proper safety equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3169/Doc Walker", "score": 22}}, {"sents": [{"text": "While ceramic knives will stay sharp for quite awhile, there is no such thing as \"never needs sharpening\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In our knife shop we use a diamond system that we developed to bring these knives back to their original sharpness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(or sometimes sharper!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One could try one of the diamond block type, sharpeners on the market but the ceramics are difficult to get the edge right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4991/Bob Burden", "score": 9}}, {"sents": [{"text": "You can definitely sharpen a ceramic blade and do it by yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But due to the fact that the ceramic is super hard material you'll need more patience than with steel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get a DMT or Lansky sharpening guide and diamond stones.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can use the diamond stones on either type of knife and the guides will keep you at the correct angle on both side of the blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find several guides at this site http://www.sharpeningsupplies.com/Knife-Sharpening-Guides-C16.aspx", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14825/Mike", "score": 6}}, {"sents": [{"text": "If you made the investment as I did for a professional diamond wheel electric knife sharpener as you saw the chef point out in the video above, I can tell you that this will indeed sharpen ceramic knives.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I was reluctant to try this and possibly damage the sharpener, but I was otherwise going to toss out this \"starter\" ceramic cooks knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was also concerned that I would not be able to sharpen my expensive Henkle knives if the ceramic knife damaged the diamond wheels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I went about the job rather gingerly and found that the ceramic knife took longer to produce a sharp edge, but otherwise it was not much different than a steel knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this answers the question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18758/Jim from Boston", "score": 6}}, {"sents": [{"text": "Yes ofcourse Cary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try using diamond steel, and check out this amazing video from Chef Phil for some more detauled instructions on how to do such.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hope it will help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6875/Melanie", "score": 3}}, {"sents": [{"text": "You actually can sharpen a ceramic knife with a diamond wheel sharpener.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There's 2 sharpeners that can sharpen ceramic knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kyocera has a battery powered one (DS50) http://www.amazon.com/Kyocerca-DS-50-Electric-Diamond-Sharpener/dp/B002R90N7W", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But based on the reviews it's designed mainly for Kyocera knives, and it's battery powered so it doesn't generate enough force to restore the blade to factory sharpeness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This one sounds more promising", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's an electric powered ceramic knife sharpener:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.amazon.com/dp/B00S0BEUIY Shenzhen Knives has an eletric powered diamond wheel that can sharpen and hone the blade (2 stage sharpening settings)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39732/Bruce Wayne", "score": 3}}, {"sents": [{"text": "Basically, no. Ceramic is super hard, harder than sharpening steels, and most sharpening stones.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I guess diamond is harder, and you probably could sharpen on a diamond stone or diamond sharpening steel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But thats a very tricky skill to master, and a very delicate operation, not for the unskilled hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The whole point in buying a ceramic knife is that you don't have to sharpen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With proper care ( e.g. Dont drop) it should last you a lifetime for home use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 1}}, {"sents": [{"text": "You can absolutely do it yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will need: A clean cloth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A ceramic knife An electric knife sharpener\u2013with diamond abrasives\u2013specifically able to handle ceramic knives Heavy gloves for protection (Kevlar or thick work models\u2013optional but recommended for safety)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://bestazy.com/how-to/sharpen-ceramic-knives/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the source for more tips on how to do it and care for the ceramic knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash and dry the knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You\u2019ll want the best contact between its surface and sharpener\u2019s abrasives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you\u2019ll want to keep the electric knife sharpener\u2019s internal machinery clean and free of food debris.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Read and follow your electric knife sharpener\u2019s instructions carefully to know which slots to use, since they will vary between makes and models.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70852/Victor Negru", "score": 1}}], "question": {"question": "Can you sharpen a ceramic knife?", "title": "Can you sharpen a ceramic knife?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><knives><maintenance>", "link": "cooking.stackexchange.com/questions/10481", "author": "cooking.stackexchange.com/users/3308/Cary Jensen"}, "example_id": "45_32", "summaries": [["Ceramic is harder than most sharpening steels or stones, so you could send it back to the manufacturer or use an electric diamond wheel sharpener.", "Ceramic is very hard, which makes it hard to sharpen. You can get diamond sharpeners that will work."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Ceramic is hard to sharpen as it is so hard.", "Try using a diamond knife sharpener."]]}
{"answers": [{"sents": [{"text": "I've never done anything in particular.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just don't use soap on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 20}}, {"sents": [{"text": "You season it by cooking pizza on it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4059/Jacob Church", "score": 16}}, {"sents": [{"text": "Nope, there is nothing you need to do to prepare a pizza stone for use, other than giving it a good cleaning to remove any residue from the factory.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 11}}, {"sents": [{"text": "While you don't have to pre-season most stones these days, you can speed up the natural process by:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wipe the new pan with a wet cloth (no soap) Dry in oven (low heat)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Apply a very light coat of neutral vegetable oil with an old towel (I find paper tends to snag on new stones) Bake on med-high (400) as you would a cast iron pan (but not upside down).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the stone is seasoned, you'll find things don't stick as badly (or at all).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After normal use, just wipe the stone with a wet cloth (if soiled) and use a gentle utensil for scraping off anything that might stick (it should pop right off).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both of my stones are a much darker colour after both seasoning and using for a few years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/201/Bruce Alderson", "score": 6}}, {"sents": [{"text": "After your first pizza-making experience you'll learn they are hard to clean--", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cheese likes to glue itself to the sandstone, oil soaks into it, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A common piece of advice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found on the internet is to leave the pizza stone in the oven all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This has been working for me as it means what ever I can't get off the stone is constantly being re-baked and turned into something other than mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/329/MatthewMartin", "score": 4}}, {"sents": [{"text": "You can stick a pizza stone in the oven on a self clean mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The super high heat of the cleaning cycle will burn off 90% of stuck food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't put it on a rack though, just put on the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The racks get destroyed in the cleaning cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ceramics do just fine in high heat; that's how they make your plates and cups - by firing them in high heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure you don't expose the stone to temperature extremes, let it cool down by itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, don't use soap on a stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The porous nature of the stone will suck up the soap and is impossible to get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 4}}, {"sents": [{"text": "You don't have to do anything to season it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you do need to clean it, it's ok to use PLAIN warm water on it (never soap) and a scrub sponge (again, no soap) after it cools completely, but make sure you let it dry thoroughly before you heat it up again or it may crack.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4218/Cookhacker", "score": 3}}, {"sents": [{"text": "Our electric self cleaning oven did the trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was afraid the stone might crack, but it cleaned completely, so the advice above about just leaving it in the oven is probably good also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We use cornmeal on the peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't burn like flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17437/Pizza Neophyte", "score": 1}}, {"sents": [{"text": "Do not oil a pizza stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oil will be absorbed and will likely go rancid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26670/Two Replies", "score": 0}}, {"sents": [{"text": "Do NOT season your pizza stone, EVER!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply dust it with flour or corn meal before you put it in the oven to get hot and once its up to a nice hot temp of your choice, ( I prefer 450 ) using a pizza peel slide pizza onto your stone and let it do its magic and once its done remove pizza from stone using the same utensil you used to place it on stone in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once stone has cooled wash it with water and dry it and keep in safe place until next time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BTW", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this info was directly from pizza stone manufacturer... ENJOY!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34535/Timothy", "score": 0}}], "question": {"question": "I just bought my first pizza stone.  The instructions that came with it recommend that I wash it thoroughly with plain water before using it for the first time.  Is there anything else I should do to it to season it so it lasts and performs optimally?", "title": "How do I season my new pizza stone?", "forum": "cooking.stackexchange.com", "question_tags": "<pizza-stone>", "link": "cooking.stackexchange.com/questions/10661", "author": "cooking.stackexchange.com/users/420/splattered bits"}, "example_id": "45_34", "summaries": [["Clean with plain water to remove residue from the factory, and make sure it is thoroughly dry before baking with it again, but otherwise there is no need to season other than using it for its purpose.", "You don't need to do anything to season it but if you want to speed up the process you can wipe it with a wet cloth and dry it in the oven."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You don't need to do anything in particular to season it except rinse it in plain water to remove any residue.", "To speed up the seasoning process, you wipe it with a wet cloth and dry it in the oven on a low heat."]]}
{"answers": [{"sents": [{"text": "Bread is basically just flour, water, and yeast, so it's pretty hard to make it inedible unless you burn it to a crisp in the oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The difference between all-purpose flour and bread flour is gluten strength; if you substitute all-purpose flour then your bread won't rise as high or be as strong; this is a desirable quality in, say, cake, but not bread.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, AP flour isn't that far off from bread flour in terms of gluten; while cake flour may be as low as 6% and bread flour can be as high as 14%, AP flour tends to weigh in at around 10% or more, which is why it's called \"all-purpose\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Michael says, yeast bread is actually not as sensitive to the exact quantities as (for example) most pastries, but it's still better to use a recipe that was actually built around AP flour instead of just trying to substitute it for bread flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are determined to make the substitution, then I would suggest you try to find some wheat gluten and add a small amount of that to the AP flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mathematically, if you assume that you're lacking some 3% protein, then you'd want to add about 1 tbsp of gluten for every 2 cups of flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's really not much, though, and if you don't have or can't find wheat gluten then your bread would probably survive anyway with AP flour", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it just might be a little denser than you expect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 13}}, {"sents": [{"text": "Bread baking is remarkably tolerant.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is very hard to make an inedible loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, why not start with a recipe that has been tested with all-purpose flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are plenty of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the way, a terrific book to get you started with baking is Artisan Bread in Five Minutes a Day .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy the journey, learning to bake bread is one of the most rewarding things you will ever do in the kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 10}}, {"sents": [{"text": "Actually, I think you are fine making any of those recipes with AP flour, especially the two recipes for white bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want a good general \"sandwich\" bread, then AP flour will give you a softer crumb that most people actually prefer for that kind of bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you had bread flour, you could try it, but I wouldn't go out of my way to get the bread flour or vital wheat gluten to add to the flour in these cases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the case of the whole wheat recipe bread flour can be particularly beneficial because the bran in the whole wheat flour inhibits gluten development somewhat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even in this case, the proportions are such that it shouldn't make much of a difference, and I wouldn't go out of my way to source higher gluten ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want more gluten development out of your AP flour one thing you might try is what bakers call an autolyse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a technique where you bring the dough together just to the point where all the dry ingredients are hydrated and let it sit without messing with it for about 20 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows the gluten in the dough to get a headstart knitting itself together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that 20 minute period, then you knead the dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a general rule of thumb, for breads you make in a loaf pan you should be fine using AP flour if that's what you have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to make artisan crusty breads that are usually formed into baguettes or other shapes to be baked free form on a pizza stone or other solid oven deck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then bread flour will help out (along with a host of other techniques).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The book Bread by Jeffrey Hamelman (the head baker for King Arthur Flour Co) is a great book for more than you would ever want to know about flour and has a lot of good recipes and techniques for the not-in-a-loaf-pan kind of bread baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4047/Cold Oatmeal", "score": 4}}, {"sents": [{"text": "I've been baking bread for sixty years and have used both AP and bread flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have yet to notice any appreciable difference...at least any difference worth worrying about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just not worth the trouble to store both types at home when AP does such a good job for both bread and pastries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My biggest problem is finishing the bread before it goes stale, which it does so much faster than commercial bread because of the lack of preservatives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/38057/Figaro", "score": 4}}, {"sents": [{"text": "I have only ever used all purpose flour myself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As a young bread maker I did not know about bread flour, gluten, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I know about it, I live somewhere where I can not obtain it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To add insult to injury the all purpose flour here tends to have a rather low gluten content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, with the exception of one type of bread", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have always had very good results with AP flour", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(I also always buy the cheapest generic flour).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most important thing in bread making is not really your gluten content or flour quality, but your experience and practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will find a well seasoned bread maker can make an amazing loaf out of almost any flour (even if they are picky).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Likewise a first timer can destroy the very best flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long post short", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "yes you can make bread with all purpose flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33627/naseerahvj", "score": 2}}, {"sents": [{"text": "I started that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AP flour can be bought in larger quantities where I am.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might not even notice the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, if you want to really see the difference, make two breads side by side with the different flours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note the difference in water you need, the feel, and the eventual eats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3750/Edward Strange", "score": 1}}, {"sents": [{"text": "When I first started making bread, I always used AP flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "All turned out well, tasted great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do buy bread flour now, but I cant see any difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To the lady that was saying her bread gets stale before she finishes it, I cut the bread in 1/2 and freeze 1/2 half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second lot tastes as good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When thawing it do it in your fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stops the soggy bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/74056/Carole Wilkins", "score": 1}}], "question": {"question": "I'm a bread-baking novice and have acquired a vast quantity of all-purpose flour.  If I follow a typical bread recipe, for example  one   of   these , but use all-purpose flour instead of the recommended variety, what will happen?  Will the bread be edible?  [How] could I modify such a recipe to work with all-purpose flour?  update  Used Canadian all-purpose flour with  this recipe , unmodified; results were delicious.", "title": "baking bread with all-purpose flour", "forum": "cooking.stackexchange.com", "question_tags": "<baking><flour><bread>", "link": "cooking.stackexchange.com/questions/10665", "author": "cooking.stackexchange.com/users/3627/intuited"}, "example_id": "45_35", "summaries": [["Bread flour has more gluten and will make it rise better and be stronger, but otherwise AP flour will be fine for bread making.", "You can bake bread with AP flour. The result might not rise as much but it will be fine otherwise."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is perfectly fine to make bread with all-purpose flour.", "The AP flour might not rise as much "]]}
{"answers": [{"sents": [{"text": "Salt is a good means to control/suppress flames and flareups without having a cooling effect on the coals.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 12}}, {"sents": [{"text": "Possibly they were using it to slow the coals a bit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Salt doesn't really burn (though if you can get it to melt you can get a nice orange flame from the sodium burning off), and if you put enough of it on the fire at once it could smother it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also possible that they believed, as @Jasie mentioned, that the salt would somehow get from the coals to the meat and season it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would not happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mostly because the salt doesn't burn or atomize, so it won't rise up to hit the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps if it had LOTS of flavorful impurities in it, they might smoke or atomize and hit the meat--but they wouldn't add a salt taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They'd taste like whatever they taste like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in the interest of assuming the cooks weren't just being superstitious, I'd go with the flame control idea", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": It's something that could be used to damp the fire down that would not turn to steam (ruining the dry heat you're after with charcoal), and is a safe, known compound so you wouldn't be risking getting something harmful on the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 8}}, {"sents": [{"text": "I have been taught by folks using cast iron Dutch Ovens outdoors, that not only does salt spread heavily over coals reduce flair ups, it helps keep the heat in, while reducing how quickly the briquets burn.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "My own experience with fruit pies or fillings,is that it keeps the spill-over from burning and smoking for prolonged periods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sure works in my oven for making spills easy to clean up and eliminating fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4237/Plain Ol'Common Sense", "score": 5}}, {"sents": [{"text": "I don't think this provides a full answer to your question, but the following snippet I came across", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "might at least provide some clue:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Solid salt crystals melt at 800\u00b0C and evaporate at around 1.500\u00b0C, temperatures reached in wood fires and glowing coals, which can vaporize salt and deposit a thin film on foods above them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Food and Cooking, Harold McGee, p. 643)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But this appears in a brief section on \"The Physical Properties of Salt\" and there's no further explanation as to the implication on cooking in practice, that is, whether the glowing coals in an average barbecue get hot enough to vaporize salt and whether the film that's deposited on the foods is enough to make a noticeable difference in the taste of the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4012/Rinzwind", "score": 3}}, {"sents": [{"text": "Though it's been years since the original question, I just recently found another possible answer: Apparently when cooking with Japanese Binchotan charcoal, chefs will throw rock salt at the coals to knock off the white ash around them, exposing more of the red hot surface.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Of course, binchotan is really a whole different category of charcoal from what most people use--it gets to something like 1500 degrees F.--so", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it may be that the salt would have a different purpose than on \"normal\" charcoal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 3}}, {"sents": [{"text": "In the case of burning frankincense you would put salt on the charcoal so you don't get the smoke and unpleasant smell and only smell the herb or root your burning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It also controls the speed at which frankincense burns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would think that may be a valid reason at a barbecue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58772/user58772", "score": 0}}], "question": {"question": "At a recent barbecue in Chile, I watched the chef throw large handfuls of salt over the charcoal a few minutes before placing on the meat.  What would be the reason for this?", "title": "Why throw salt over a barbecue before cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<salt><barbecue>", "link": "cooking.stackexchange.com/questions/10859", "author": "cooking.stackexchange.com/users/4162/Ian Mackinnon"}, "example_id": "45_37", "summaries": [["Salt will help to suppress smoke and flareups as well as slowing the coals a bit, which can help especially when burning herbs. Salt also helps to remove some of the ash layer and expose more of the red hot surface.", "Salt slows down the coals and stops them from heating too much."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Salt suppresses the flames and slows the coals down a bit. It also prevents smoking.", "Salt removes the ash and exposes the red hot surface."]]}
{"answers": [{"sents": [{"text": "Generally it's things that have been prepared", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "such that there's some sort of added preservative -- salt, sulfates, sulfides, nitrates, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So this would include all hams except 'fresh ham', almost all deli meats, all sausages, bacon, jerky, corned beef, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, sausage is considered a processed meat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you want to get all technical about what 'processed' means it could also include any other form of curing (eg, smoking), and most any form of processing (grinding, slicing, etc), although this second group typically isn't refered to as 'processed meat' (unless it's then glued back together, like chicken nuggets, but those tend to have additives in them already)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the health aspects ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "like most anything, it's fine in moderation, although there are some people who react badly to sulfates and sulfides.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some sausages have more additives in them than others, and there are plenty of sausages out there that might be considered 'healthy' if it's in place of other higher salt/fat foods (eg, some brands of chicken & apple sausage).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 9}}, {"sents": [{"text": "Generally such health fears will be to do with the amount of additives in \"processed meat\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The use of Mechanically Reclaimed Meat (MRM) is also rather frowned upon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the height of the media coverage of such issues in the UK, Turkey Twizzlers were singled out for particular hatred, the ingredients list almost speaks for itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Via: http://www.guardian.co.uk/media/2005/mar/23/broadcasting1 ) Ingredients: Turkey ( 34% ), Water, Pork fat , Rusk, Coating (sugar, rusk, tomato powder, wheat starch, dextrose, salt, wheat flour, potassium chloride, hydrogenated vegetable oil, citric acid, spices, onion powder, malt extract, smoke flavourings, garlic powder, colour [E160c], mustard flour, permitted sweetener [E951], herb, spice extracts, herb extracts), Vegetable oil, Turkey skin , Salt, Wheat flour, Dextrose, Stabiliser", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(E450), Mustard, Yeast extract, Antioxidants", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(E304, E307, E330, E300),", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Herb extract, Spice extract, Colour (E162).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note the percentage Turkey in that list, and that is MRM.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turkey skin is added separately in to the mix as well you will notice, as well as pork fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sausages can fall in to this trap, many cheap sausages are around 30-40% meat and contain a great deal of additives.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are however many good quality sausages that contain few, if any, additives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people advocate that sausages should be close to 100% meat, personally I think they are better with a good bit of rusk and other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is the word processed that is key to the argument.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sausages are necessarily \"processed\" meat, in that the meat is not in its original form.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But the health issues are for when \"processed\" means a lot of unhealthy additions, poor quality meat, a great deal of fat, salt, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 4}}, {"sents": [{"text": "good quality sausages don't contain sodium nitrite.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "you can tell, because it looks like ground up meat in a sausage stuffing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the \"processed\" meats you're referring to have a different texture & color - think hot dog or deli-meat (pink).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mechanically process is very different from chemically processed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "nutritionally, you want to steer clear of the chemically processed (preservatives & sodium nitrite).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4179/Chef", "score": 3}}, {"sents": [{"text": "I get my sausages from a great butcher, and I'm certain that all the \"processing\" done to them is benign.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Processing\" in this case entails mincing, mixing with breadcrumbs, spices etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and putting in the skins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will be high in fat -- because it's pork and it won't be from the leanest part of the pig, and because the fat makes for moist delicious sausages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course you can make sausages with as many filthy additives as you like, and if you go far enough downmarket", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's what you'll get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the same could be said for, say, lasagne.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A homemade lasagna is quite different from the cheapest lasagna ready-meal in the freezer section of your supermarket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 1}}, {"sents": [{"text": "Generally they put those chemicals in the meat to enhance the flavour (salt / sodium) and so it stays on the self longer - nitrates (prevent bacteria from growing)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Long as you look at the packaging and look for high levels of meat 70 - 80% they will need put less salt in for flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but they will always need put the preservatives or it wont keep for very long and producers lose money.. and you get annoyed if it doesn't keep in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My tip is for a decent sausage is to visit the local butcher..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he'll tell you what's in it or more importantly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "what's not in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plus you'll get a better service and the meat is better quality and there sausages are always always much nicer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/940/Hath", "score": 1}}], "question": {"question": "Over the years, I've read a lot of health information that says processed meats are some of the worst foods for you from a fat, sodium, and nitrate intake perspective.  Then I read that Sausage is a processed meat, which, makes sense.  Is all Sausage considered a \"Processed Meat\", and is therefore relatively high in fat, sodium, and nitrates?", "title": "Is all sausage considered a \"Processed Meat\"?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><fats><sausages><charcuterie><sodium>", "link": "cooking.stackexchange.com/questions/10860", "author": "cooking.stackexchange.com/users/3673/Mark Rogers"}, "example_id": "45_38", "summaries": [["Sausages are not in their original form and are necessarily processed, but higher quality sausages will have fewer additives such as sodium nitrate. There are also some sausages that are healthier than others, such as some brands of chicken and apple sausage.", "Sausage is a processed meat. Some sausages contain a lot of additives, while others contain hardly anay."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Sausage is considered a processed meat.", "Some sausages contain more additives than others. They are ok in small amounts and are intended to enhance the flavour and preserve them for longer."]]}
{"answers": [{"sents": [{"text": "Well I would suggest if you really can not get it, then leave it out altogether.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It provides accents of flavour rather than a primary usually in most curry recipes, so it can be omitted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to substitute it, then you can use lemon or lime zest, possibly with some mint leaves to freshen it a little.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But the end result will not be the same, just enhanced in a similar fashion to that which lemongrass achieves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 6}}, {"sents": [{"text": "Western grocery stores generally don't carry lemon grass, you'll need to go to an Asian market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many of them will also sell dried (powdered) lemon grass, which is definitively the best substitute you can find for fresh lemon grass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Honestly, there's really very little else you can substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lemon grass has this hint of citrus flavour but also, as the name implies, a sort of grassy , herb-like flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I were really desperate, I would substitute lemon zest (fresh only ), at 1/2 tsp for each lemon grass stalk called for by the recipe, and several pages online seem to suggest adding in some arugula (to give it that grassy quality).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But be warned, it is not going to be the same, it's going to be a great deal more bitter, so consider either reducing the quantity or adding more sweet/savoury spices or ingredients to the curry to compensate (cinnamon, perhaps).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 5}}, {"sents": [{"text": "I always think lemongrass tastes more like lime than lemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd use the grated zest of a lime, perhaps mixed with some of lemon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 3}}, {"sents": [{"text": "Lemongrass freezes well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you cannot find it in the fresh section, try the frozen section of the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, and unfortunately, I haven't been able to find it even it at my own local Asian market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recipes in some of my cookbooks call for lemon zest as an alternative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4226/ewindisch", "score": 1}}, {"sents": [{"text": "I'm certainly not an expert but as was mentioned briefly before, lemon balm might be a better substitute than lemon or lime zest.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a subtle lemon-y flavor and also the 'grass-y' note (if fresh).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used that before when I was out of lemongrass and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was better than leaving it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just had to play with the amount, however, adding tiny bits at a time and tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10766/Tamara Morgan", "score": 1}}], "question": {"question": "I have a meal planned in a few days and it calls for lemon grass.  Problem is I've been to the store a couple of times and they don't have it.    (the store is a block away and I don't feel like driving all the way to the next one to look)  The dish is curry spiced noodles, basically a stir-fry.  Any suggestions?", "title": "Substitute for lemon grass in curry dish", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><herbs><curry>", "link": "cooking.stackexchange.com/questions/10921", "author": "cooking.stackexchange.com/users/3861/ptpaterson"}, "example_id": "45_39", "summaries": [["You could use lemon or lime zest, possibly mixed with arrugula for the grassy quality, or use lemon balm instead.", "The the zest of a lemon or lime or some lemon balm."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using the zest of a lemon or lime instead.", "Try using lemon balm instead."]]}
{"answers": [{"sents": [{"text": "When making rice for a large group, you should take a hint from the restaurants and do it in the oven in a large roaster or baking pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the rice in a pan, add boiling water and salt, and then cover with foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you can make it like a very large pilaf which will make it more special.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But oven in large pan is the way to go and make it fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have amounts because you will know how much you need to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Common knowledge is 2 times as much water as the rice, and common knowledge is, generally, too much water, particularly in large batches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, a restaurant recipe will do you well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3479/Doug Johnson-Cookloose", "score": 11}}, {"sents": [{"text": "You have to be very careful when preparing rice for consumption later.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Cooked rice can contain a toxic spore which causes severe food poisoning.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should cool the rice as rapidly as possible to prevent too much of the toxin being produced by the spore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 7}}, {"sents": [{"text": "ok, so this may not be a correct answer for a cooking site, but... maybe you could buy enough cooked rice on the day of your event from a local chinese restaurant? : )", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "one less thing for you to worry about on the day of your big party (and nobody needs to know)!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 5}}, {"sents": [{"text": "Rice will dehydrate when it's left over night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it will be very dry when you try and reheat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook it ahead of time, but keep it as close to ahead of time as possible.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The less time it sits around, the better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it's time to serve, place a little water in with the rice, cover it (slightly vented), and then microwave till warm.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The steam from the water will help rehydrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think the result is quite as good as fresh rice, but it's much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 3}}, {"sents": [{"text": "I have two options here..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "one was not easy and the other one was rather creative (but traditional) Fried Rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick way of reheating a large amount of rice from the fridge (I guess you pre-cook all the rice prior) is to make fried rice.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Just heat up a wok and add a bit of oil will do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may take you a few rounds, but it's better than reheating rice in microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make Rice dumplings - you may have heard of Chinese rice dumpling which is usually made of glutinous rice, but you can use short grain rice instead which is sticky enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may look kinda fancy if you serve people with rice dumplings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The advantage of rice dumpling is you can keep them in hot water before you serve and you don't need rice cooker as the whole cooking process is in a pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cannot find you the exact recipe, but this blog article seems pretty good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://eatfirstthinklater.blogspot.com/2006/05/making-chinese-rice-dumpling-bak-chang.html Just ignore all the ingredient and put in rice only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got some links here: http://en.wikipedia.org/wiki/Zongzi", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 1}}, {"sents": [{"text": "I do this for parties all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put several large spoonfuls in a plastic ziplock bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seal the bag, stick it in the microwave for 3min intervals till it is hot enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "flipping the contents around in between heating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62549/Carl", "score": 0}}], "question": {"question": "I am having a party. I have no rice cooker.  I plan on cooking the rice the day before.  Is it possible to reheat it and have it taste good?  How to?", "title": "Reheating rice for 25 guests", "forum": "cooking.stackexchange.com", "question_tags": "<rice><bulk-cooking>", "link": "cooking.stackexchange.com/questions/10959", "author": "cooking.stackexchange.com/users/4204/user4204"}, "example_id": "45_42", "summaries": [["Cooked rice can cause severe food poisoning, but if you are careful and cook it close to the time of consumption it should be fine to microwave it with a little added water. If short of time, a local Chinese restaurant may be able to deliver enough cooked rice at the right time.", "Put a little water in with the rice and microwave until warm. Alternatively, you can get large amounts of rice from a local Chinese restaurant."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Rice can cause food poisoning if not cooled and reheated properly.", "Try buying the rice already warm from a local Chinese restaurant.", "Put a little water in with the rice and microwave until warm."]]}
{"answers": [{"sents": [{"text": "Using a mixer is not \"a must\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to whisk 1-2 egg yolks together quite easily which a whisk and some elbow grease.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "How do you think we beat egg yolks for the centuries prior to electricity?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 18}}, {"sents": [{"text": "I don't even bother with a whisk for something that small.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(the only wisk I have is medium sized balloon whisk, I don't have any small ones).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find a fork and a small bowl work well for up to about 3-4 eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tip the bowl towards hand with the fork so I can get a better angle on it, and it keeps the eggs from spreading out too much across the bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 8}}, {"sents": [{"text": "I think a great option for beating small amounts, if you don't just use a whisk, is a hand-cranked egg beater.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They're cheap and easy to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have one I got from my Mom many years ago, and it works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get one, don't let batter or egg or whatever dry on it--wash (or at least rinse) as soon as you're done using it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're hard to get dried-on stuff off of because the spaces are small.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 6}}, {"sents": [{"text": "I'd use my immersion blender , which gets plugged in.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 3}}, {"sents": [{"text": "have you tried tilting your blender?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i had the same problem for awhile and tilting the blender so the blades could reach the eggs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "did the trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "just be sure to have a firm, two hand hold; one on the base of the blender and one on the glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then just tilt the top towards you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4323/Chicken Pie", "score": 2}}, {"sents": [{"text": "This is what I use currently - a drill on a high speed using the micro mixer attachement.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I think Dremel Stylus on low would work as well, but I don't have that one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I make waffles for 4 people, I use 4 yolks and my immersion blender gets the traction needed, but for two yolks I need a narrow glass and this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/331/Sergey Aldoukhov", "score": 0}}, {"sents": [{"text": "One option I've found works well is, I had picked up a immersion little milk frother gadget, and it works like a tiny immersion blender.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Honestly, I find beating eggs can be done just fine by hand, with a fork and a bowl or with a whisk (sometimes just \"churning\" between the hands if the whisk is too large or the quantity or bowl too small), but the little frother works when I've lumps to be worked out of something, or actual blending would be nice but the quantity is small - and since I've got it, I can use it for things like beating eggs if I'm in a hurry or feeling lazy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 0}}], "question": {"question": "Many sauces and pastries call for beaten yolks. You need to beat yolks well, till they are thick again and are lemon-colored, so using mixer is a must. But if you need only one or two egg yolks, regular mixers are too big for the task. What I'm currently using is a battery-driven micro mixer, and it is not powerful enough and eats up batteries fast.Can anybody suggest a good solution to the problem?", "title": "How to beat one or two egg yolks?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><mixing>", "link": "cooking.stackexchange.com/questions/11166", "author": "cooking.stackexchange.com/users/331/Sergey Aldoukhov"}, "example_id": "45_44", "summaries": [["A hand whisk or fork can work best here, or you can use an immersion blender, milk frother or hand drill with a micro mixer attachment.", "While 2 eggs should be Ok to beat by hand, you can also try using an immersion blender."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can easily whisk 2 egg yolks by hand.", "Try using a hand powered egg beater.", "Try using an immersion blender."]]}
{"answers": [{"sents": [{"text": "The cold process is easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just blend the fresh pulp using a kitchen blender to make a thin and smooth pulp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat the pulp in low heat and maintain a 50 degrees celcius heat for about an hour and a quarter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is called malaxation which enables the oil molecules to collect into globules visible by eye.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then after malaxation,take the warm malaxed pulp and strain it into a cheese cloth or a muslin cloth and press by squeezing out the oil as it collects into a container beneath.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There you have pure virgin avocado oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never buy cooking oil at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use this for deep frying,baking and desserts making.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its very health and pocket friendly cooking oil especially if you live where avocado is grown in plenty like my home area of Meru in Kenya.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 20 avocado trees which i make use of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can try this too at home and enjoy your cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21750/ANTHONY NJOKA", "score": 13}}, {"sents": [{"text": "I made avocado oil from my trees here in southern Florida.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I whipped up the pulp of 12 avocados with 1/3 cup coconut oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I whipped for about 25 min with a hand blender on high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mixture looks creamy and starts to look shiny.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I put in my food dehydrator overnight .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cut muslin circles to fit the tray and layered it about 1/2 thick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was enough to do two overnight batches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dry till it's almost a leather.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Peel it off the muslin and press the oil out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used my potato ricer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a rich dark emerald green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Store it in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14104/Susan B", "score": 10}}, {"sents": [{"text": "I've heard of this being pressed, or cold pressed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The 'pulp' not the seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then use a muslin cloth squeeze out the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps then separating the oil via a light boil or by skimming the top after letting it separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure there are easier or more efficient ways, but I figured I'd share my findings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4401/Ward", "score": 2}}, {"sents": [{"text": "Press the skins only (with an orange press).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix the pulp with coconut cream (not creamed coconut or cream of coconut)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", heat on stove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put cheesecloth over a bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put heated mixture into cheesecloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pick up sides of cloth, close so it resembles a bag, and squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Squeeze as much oil out as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can combine the oil produced by pressing the skin with the oil you squeeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the oil is in the skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11079/miavita", "score": 2}}, {"sents": [{"text": "Another cold pressed method without a dehydrator is to mash or blend the flesh, spread it very thinly on baking sheets, pie pan, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "let it dry in the sun until the pulp turns black and flakes are hard, then strain it with two layers of cheesecloth, butter cloth,nut milk bags, or a thin old cloth of similar material to cheesecloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can also put the pans in the oven and turn the oven to the lowest setting, but this uses a lot of energy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/38051/abbey", "score": 2}}, {"sents": [{"text": "I've done this, and its simple and easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Am in Uganda, so I get avocado pears.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend it or mash the ripe avocados, then spread out to dry in the sun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put in a cloth, and squeeze out the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comes out quickly....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a dark green appearance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64154/monaj", "score": 1}}], "question": {"question": "Avocado oil is expensive and I've been trying to figure out a solution to make my own. I'd love to make a press (I do woodworking) but I haven't found anything online.  Is there a way to extract avocado oil from avocadoes at home?", "title": "How do I press avocadoes to make avocado oil?", "forum": "cooking.stackexchange.com", "question_tags": "<oil><avocados>", "link": "cooking.stackexchange.com/questions/11304", "author": "cooking.stackexchange.com/users/4138/calico-cat"}, "example_id": "45_45", "summaries": [["Avocadoes can be pressed, cold pressed or malaxed, then strained through a cheesecloth or muslin cloth.", "You can use a cold press method with the cooked pulp in a cheese cloth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use a cold press.", "Pass the pulp through a cheese cloth to let the oil fall through."]]}
{"answers": [{"sents": [{"text": "Mold doesn't grow that fast in a refrigerator overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd bet some ingredient reacted with your baking powder or baking soda.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've seen something similar before in three separate circumstances: instant oatmeal that turned blue when mixed with iodine-treated water (day after day on a camping trip); garlic mixed with yogurt turns blue when heated; blueberry pancake batter turned green overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4428/J. Win.", "score": 15}}, {"sents": [{"text": "This is normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The batter is not bad and is a chemical reaction.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just stir it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been eating pancakes for years and always refrigerate the extra batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its good for a couple of days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12735/dale", "score": 5}}, {"sents": [{"text": "Was it just a layer of green on top or was the mixture itself a green colour?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The former would suggest it went mouldy; the latter that some chemical reaction occurred to alter the colour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also give it a good sniff...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if the smell is at all unpleasant or noticeably different, this can be a sign that something went off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Even if it didn't go \"bad\", I'd probably still toss it and just make half the amount next time, for a few reasons:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The change in colour might also indicate a change in the flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the batter is green, your pancakes will likely come out an unappetizing colour too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I never enjoy eating something that I'm wondering if it might make me sick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just not worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pancakes will almost certainlynot rise well after the batter hassat overnight (anything with bakingpowder should be cooked as quicklyas possible after mixing the bakingpowder with the wet ingredients).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 3}}, {"sents": [{"text": "this happens every time I make buttermilk pancakes, the next day the batter looks grayish!!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I mix it up well and cook with it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's fine!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had some tonight for my dinner!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always use Martha Stewart's recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25348/nancy m miller", "score": 1}}, {"sents": [{"text": "It's funny, because my pancakes never rise well on day one of the batter mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then after standing overnight.. I notice this chemical reaction...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to think it was mold...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but others are right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is too fast to become mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, the pancakes always rise better...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "higher... the next day or two from the same or mixed additional batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So my original question was what kind of mold is it that makes the pancakes rise so well and become so tasty?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume this is just a time thing for the mix to get into gear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know why it is, but saving some of the old mix for future mixes also seems to work for making them rise better and be lighter and tastier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55423/Dave Long", "score": 1}}], "question": {"question": "I like making buttermilk pancakes but usually the batter is too much for one day, after I put the mix in the refrigerator, the mix was a greenish color the next day. Does anyone know if this means it went bad or is this just a characteristic of buttermilk?", "title": "Buttermilk pancake mix is green?", "forum": "cooking.stackexchange.com", "question_tags": "<batter><buttermilk><pancakes>", "link": "cooking.stackexchange.com/questions/11356", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "45_47", "summaries": [["Unles the smell is unpleasant or noticeably different, it is probably just a reaction with your baking soda or baking powder and the batter has not gone bad at all.", "This sounds normal and is just a chemical reaction with the baking powder."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["This is normal and a chemical reaction.", "Just smell it to decide if it's gone off."]]}
{"answers": [{"sents": [{"text": "You can still add rice, just wrap it in some cheesecloth first, so it doesn't get mixed with your sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 10}}, {"sents": [{"text": "Another solution is to save the little silica dessicant packages that come in many prescription drug packages.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They are blue when they are fresh, and turn pink as they absorb moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once pink they can be dried out by gently heating in the oven for a few minutes (10-15 mins at 200F or so).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place in the bottom of the sugar jar and check on them every few weeks or months, depending on the ambient humidity in your region.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I use a specialty ceramic stone to keep my brown sugar from clumping.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I found this product page http://www.cooksquarters.com/19386341.htm that has a pretty thorough description of a \"Sugar Saver\" that can be soaked to keep sugar moist, or dried in an oven to keep spices dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what your sugar needs, you can probably use something like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3897/Peach", "score": 1}}, {"sents": [{"text": "I use a piece of bread in the canister.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works in the same manner as rice does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Gilladian is very correct about using silica dessicant packages except for these issues... The Silica that turns pink when it has absorbed moisture is known as \"indcating silica gel\" and has a chemical in it that is NOT FOOD SAFE!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(you can find out about it on line).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The silica packets found in prescription drugs often contain other ingredients like carbon (which absorbs odors), and some others I won't go into.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The silica packets found in prescription drugs have been mostly 'used up' by keeping the drugs fresh so the drug companies can get a longer shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, I found a wonderful product called Dry Spice that is especially made to put in with sugar, spices, almost everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is the perfect size and shape to fit in any size spice jar or whatever, is 100% natural, and perfectly food safe...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and wors REALLY GOOD!Check out www.dryspice.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you will see what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Readers beware:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The user who posted this has an undisclosed affiliation with the above product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food-grade silica gel is readily available on the market and readers are encouraged to do their own research.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Saltine cracker,eh?Isn't that what grandma used?", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Just change it out occasionally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33805/user33805", "score": 1}}], "question": {"question": "We store sugar in a ceramic canister, and we get some clumping. Restaurants in humid areas that will often add grains of a rice to a salt shaker to stop clumping. (The rice acts as a  desiccant  and absorbs moisture, keeping it away from the salt; I believe the salt also acts as a preservative for the rice.) Is there an equivalent common household item that will keep moisture away from the sugar, or is getting a better canister really the only way?", "title": "Preventing white sugar from clumping in the canister", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><sugar>", "link": "cooking.stackexchange.com/questions/11361", "author": "cooking.stackexchange.com/users/1601/Goodbye Stack Exchange"}, "example_id": "45_48", "summaries": [["You can add rice wrapped in some cheesecloth, a special ceramic stone for the purpose, a saltine cracker or a silica dessicant package, although the  ones with \"indcating silica gel\" contain a chemical in it that is NOT FOOD SAFE!", "You can use some rice, a saltine cracker or buy a special ceramic stone."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Add a little rice.", "You could use silica dessicant packages if you were sure they were food safe.", "You can get special ceramic stones.", "Try a saltine cracker in the bottom."]]}
{"answers": [{"sents": [{"text": "I buy tortillas in bulk (36 to 48) at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I freeze them because even our family of 6 won't go through them fast enough if left in the refrigerator!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stack them with individual freezer wax paper between the tortillas (get them at warehouse stores such as costco) and then place in a plastic freezer bag or in a plastic storage container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I THAW them in the microwave 6 at a time, papers removed, then wrapped in a SLIGHTLY damp kitchen towel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "30 seconds on high does it for the stack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8896/sami", "score": 6}}, {"sents": [{"text": "If you are freezing the tortillas yourself and don't mind putting in a little extra work in the beginning to get more convenience later, I would separate the tortillas with waxed paper (actually I use the paper sheets that are waxed on one side, intended for bakeries).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What this buys you is the ability to pull out one or two tortillas as you need them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will defrost just fine in the pan that you are going to warm/brown them in anyway.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you customarily run through a dozen tortillas, then you probably don't want to bother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if that is the case then you probably aren't freezing your tortillas in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3479/Doug Johnson-Cookloose", "score": 5}}, {"sents": [{"text": "The microwave is good for this sort of thing.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Just wrap them in a towel to hold in steam and go for a couple minutes until they are soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or if you aren't too worried about plastic toxicity, you can put a few holes in the bag they came in and do it right in that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 4}}, {"sents": [{"text": "If you've got the time, just put them (back) in the fridge for a couple of days.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I always keep some frozen (mostly because I have more room in the freezers than in the fridge).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/30974/James", "score": 2}}, {"sents": [{"text": "I put them directly on the stove burner and flip with tongs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Works great, they taste better this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41636/Doug jones", "score": 1}}], "question": {"question": "There is a wide variety of suggestions about how to thaw frozen flour tortillas.  What works best?", "title": "How do I defrost frozen flour tortillas?", "forum": "cooking.stackexchange.com", "question_tags": "<defrosting><tortilla><flour-tortilla>", "link": "cooking.stackexchange.com/questions/11438", "author": "cooking.stackexchange.com/users/1662/Scott Stafford"}, "example_id": "46_1", "summaries": [["You can put them in the fridge for a couple of days, thaw them in the microwave six at a time or just defrost them in the pan or directly on the stove burner.", "You can defrost them in the fridge, the microwave or in a pan."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Defrost them in the microwave a few at a time.", "Defrost them straight in the pan.", "Put them in the fridge for a few days to defrost."]]}
{"answers": [{"sents": [{"text": "The quickest way to get rid of leftover wine is to think of it as flavoured water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many if not most recipes that call for water - especially stovetop recipes like sauces and stews - you can simply substitute wine for the water or stock that the recipe normally calls for.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We actually had a similar question recently:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In what kind of recipes can I substitute stock for water?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'd recommend", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you take a look at that, as many of the points there apply equally well to wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably the best summation was in bikeboy389's answer :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd consider stock to be just another flavorful liquid (thanks Alton Brown), to be usable in exchange for others like wine, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need to be conscious of the gelatin aspect and mindful that some substitutions will be more successful than others, flavor-wise, but it's always worth considering if stock might be a good substitute for any other flavorful liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just swap the terms \"stock\" and \"wine\" and you're good to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even though wine doesn't contain any gelatin, you actually do need to be mindful of the gelatin aspect when substituting wine for stock, because you might have the opposite problem if the liquid is supposed to thicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly to stock, I also wouldn't recommend using wine in anything that you plan to refrigerate or freeze for a long period, for a different reason obviously - because it can go sour over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So try to only use it in recipes that will be consumed in the near future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other than that, just experiment; whenever you're making a savoury recipe that calls for water or stock, try using some wine instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd be surprised at how much character it can add to otherwise simple dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some examples of places where you can replace some other liquid with wine: Rice or risotto Soups and sauces Deglazing a pan (for a pan sauce) Salad dressings (this is an especially good use for sour/fermented wine) Marinades Poaching liquids (for eggs, chicken, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There really are no rules, and any time you find yourself tossing plain water into a pot or bowl, you should keep in mind that you are potentially missing an opportunity to add flavour (which a good wine will add plenty of).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 13}}, {"sents": [{"text": "Wine is excellent for deglazing a pan and making a pan sauce .", "label": [1], "label_summ": [1], "cluster_id": [[0, 1]]}, {"text": "Basically, if you a have a pan with any fond on its bottom, like a pan where you have saut\u00e8ed meat or even onions, you can just add the wine (don't turn off the heat yet, just lower it), scrub vigorously the bottom of the pan until all the fond has dissolved in the wine, then let it reduce a bit", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this will also let some of the alcohol evaporate), turn off the heat, add some butter, whisk until the sauce thickens, serve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pan sauces really help potentially dry meat, like chicken breast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Speed is of the essence, it takes more time to write it down than to do it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And Orbling's suggestion about the risotto is golden.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It really helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4558/Walter A. Aprile", "score": 8}}, {"sents": [{"text": "Well if it is white wine, then a risotto is probably a good choice, always benefits from a good glass or two of white to get started.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For red, I find it makes a wonderful base, as a reduction, of any sauce with sausages, just google \"red wine sausages\" for a multitude of recipes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 4}}, {"sents": [{"text": "Freeze the wine using an ice cube tray.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Transfer to a bag when frozen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then use them the next time you have a recipe that requires wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1571/soegaard", "score": 3}}, {"sents": [{"text": "Leftover white wine is good in French toast.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And really any kind of wine makes a great addition to soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would recommend a white wine in cream base or chicken broth soup and a red wine in any sort of beef soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's a sweet wine, you can make a reduction sauce which is phenomenal on just about anything (I use it as a drizzle for stuffed figs, but it's really versatile -- it gives you a lot of room to get creative.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4582/Melanie", "score": 2}}, {"sents": [{"text": "Wine turns to vinegar.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You can use it for that purpose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4593/O.O", "score": 2}}, {"sents": [{"text": "I have often reduced leftover white and red wines over low heat until it becomes syrup quality, and then drizzled it on a dessert dish before plating cake, etc.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you allow it to become thick enough, it will develop into the most gorgeous \"threads\" and adds a beautiful touch to an otherwise plain plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, I use leftover red wine to make a sauce for pork tenderloin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a pot, combine chopped shallots, sprigs of fresh rosemary, the wine and balsamic vinegar to equal the amount of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slowly reduce this mixture until it becomes a sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the rosemary stems and pass the sauce through a sieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serve with roasted pork tenderloin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yummy stuff!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "White wine goes excellent with mussels and you don't need a lot, approx.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "4 cm in a cooking pot will do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or indeed risotto (but I prefer vermouth) or sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 1}}, {"sents": [{"text": "Various Italian tomato-based sauces call for a splash of wine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This would seem like a pretty good way to get rid of it, since the quality/condition of the wine probably won't get noticed too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1123/Noldorin", "score": 1}}, {"sents": [{"text": "I don't drink wine either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm still 'tweaking' an answer to the question regarding red wine, but I am solidly married to the idea of dry vermouth (Gallo) in pretty much anything that needs white wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It lasts in my cupboard longer than most spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[It's 'fortified' giving it a long shelf life]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore, it tastes good in recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "America's Test Kitchen agrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 0}}], "question": {"question": "We don't really drink wine in our house, so we only ever buy a bottle for cooking. Typically whatever meal we have made requires ~1/2 bottle.  How can I incorporate the rest of this wine into some other simple meals without resorting to any particularly fancy recipes?", "title": "What can I do with leftover wine?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><wine>", "link": "cooking.stackexchange.com/questions/11607", "author": "cooking.stackexchange.com/users/4583/csgillespie"}, "example_id": "46_4", "summaries": [["Wine is great in sauces and stews, and can be used to deglaze a pan before making a sauce. It can also be used when cooking risotto or french toast, or as a sauce for sausages, mussels and other recipes.", "You can use wine as vinegar, as a stock and to deglaze a pan. Good recipes with wine are risotto, with meat, french toast or any tomato based sauce."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use wine in place of stock. It will work with risottos, french toast, mussels or any tomato based sauce.", "Wine is good for deglazing the pan, as a vinegar, as a reduction or you can freeze it in an ice cube tray."]]}
{"answers": [{"sents": [{"text": "Milk is mostly water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instant coffee will dissolve just fine in milk or even cream.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Of course, flavour-wise it's going to be more like a weak latte than coffee.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That's essentially what a latte is - coffee and milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 18}}, {"sents": [{"text": "The principle is the same as adding instant chocolate milk powder to milk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The end result is also similar: what you end up with is not so much coffee as it is brown-beige, caffeinated milk (so, something like a latte).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4587/Kenny Rasschaert", "score": 8}}, {"sents": [{"text": "My grandmother's generation (in South Wales) would always make instant coffee using only hot milk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would ask for it made with water, but she wouldn't dream of doing that for a guest, for fear of appearing mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as I'm concerned, there are no issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a suitable mug, you can heat the milk in situ in the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 4}}, {"sents": [{"text": "I put milk in a saucepan for 4-5 minutes on medium heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I come back, the milk usually has a \"skin\" on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove that with a spoon, and then pour the milk into the cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add a healthy spoonful of instant granules and some sugar, and it's as good as any coffeehouse leche...and way cheaper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8816/Joelle", "score": 3}}, {"sents": [{"text": "Just in case your coffee doesn't dissolve in milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You always mix your coffee with little bit of water before pouring in milk", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2951/Foodrules ", "score": 2}}, {"sents": [{"text": "There are places in NE USA and Canada where you can go in and ask for \"coffeemilk\" - it is usually made with real coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to India and a lot of places will serve you \"char\" which is tea boiled up with milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever floats your boat ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5660/James Barrie", "score": 2}}, {"sents": [{"text": "having instant coffee, or camp (chicory) coffee made with hot milk is the only way to serve it!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Loads of regional variations on what it's called, I just know it as a coffee made with milk!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't split the milk, and if you have 1 spoon of coffee when made with water, add at least half a spoon again when making it with milk to give a rich, smooth flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47334/Glen", "score": 2}}, {"sents": [{"text": "I add the instant coffee BEFORE heating the milk in the microwave for 2 1/2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The coffee disolves better in the milk that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I used rice milk or not regular milk, so it can be compared to skim milk in terms of consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For even more added flavor I will add either cocoa powder or chocolate syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I usually just take a bottle (I have an eco-friendly aluminum bottle) and fill it with milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I add some instant coffee, a tiny bit of sugar(helps the grinds dissolve), and some cinnamon or cocoa powder (to flavor).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that I just shake the bottle until it is mixed up very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ratio to how much of each ingredient depends on taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And heating is really optional depending on how well you shake it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During the summer I usually don't heat my coffee because... well it's hot during the summer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, if you try it and like it then the answer is most likely yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6926/eMDeeBea", "score": 1}}, {"sents": [{"text": "I also add the instant coffee before heating the milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does make the instant coffee dissolve better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oddly enough, I also heat the milk for 2:30-2:45 like Melissa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To top it off, I then add a creamer like International Delight into the brew and then mix it all together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is absolutely divine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally don't like the taste of coffee that has been brewed in water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is too bitter for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making it with milk seems to take away the bitterness and only leave the coffee flavor and whatever creamer I have added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7191/Matt", "score": 1}}, {"sents": [{"text": "The only thing you might want to consider if you are thinking of adding it to hot milk is a chance of splitting the milk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I would suggest you mix it with a tablespoon of hot water before adding the milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Less change of splitting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4283/notthetup", "score": 0}}, {"sents": [{"text": "It's all about your palate and the flavors that you enjoy, like wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try making it side by side with water, then milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5335/M. Torres", "score": 0}}, {"sents": [{"text": "I grew up in Ireland & we drank this as kids.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It was made with Sanka .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was easy to make, just pour milk into a sauce pan and then watch it to make sure it did not boil over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we would throw instant coffee and sugar into the pot, stir it up, pour it into mugs and drink it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then we would make another batch 'lol' because even to a child's pallet it's 'friggen' great", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35057/Adrian H Smyth", "score": 0}}], "question": {"question": "I like milk. So I thought of doing milk with instant coffee. I mean, I have coffee here but it says I should use water. I always use it with water and put a little bit milk.  Can I also use  only  milk without any water?", "title": "Instant coffee with only milk?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee><milk>", "link": "cooking.stackexchange.com/questions/11637", "author": "cooking.stackexchange.com/users/6538/Johannes Schaub - litb"}, "example_id": "46_5", "summaries": [["This is common in some countries, but you may want to mix the coffee with a little water first to avoid splitting the milk.", "Instant coffee will dissolve in milk. The flavour will be weaker than normal coffee."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Instant coffee will dissolve in hot milk. Many people do this.", "The flavour will be weaker than normal coffee and be aware of not splitting the milk."]]}
{"answers": [{"sents": [{"text": "Steaming them will soften them up for your dogs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The quick-and-easy way to do that would be to microwave (as another user suggested), or just over a pot of water briefly until they're soft enough", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4489/Ray", "score": 14}}, {"sents": [{"text": "You could try microwaving the buns.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Microwaves tend to make things,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "especially bread-like things, soggy and soft, which normally is not great, but in this case might be helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option might be to put some warm water underneath them in the toaster oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure how logistically feasible this is, but in theory it could help to soften up the bottoms of the buns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3627/intuited", "score": 9}}, {"sents": [{"text": "I did not try it myself, but if you have an apple-core remover, you can make a hole in the bun and put the sausage in through the hole.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If your sausage is too big, it could be a mess, maybe 'stab' several times then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 6}}, {"sents": [{"text": "As a work-around you could cut a V-shape in it to fit the hot dog in.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4726/Fabib", "score": 4}}, {"sents": [{"text": "put your bun in microwave no more than 20 seconds , then remove from microwave and pierce one end with a sharpening steel pushing straight through bun .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "insert hotdog gently , there u have it neat tidy and so easy .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18556/trevor", "score": 2}}, {"sents": [{"text": "Take a sharp knife, and cut a vague circle or square into one end of the bun (no problem how it looks) -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "depending on preference, it can be deeply angled, or pretty shallow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Work the plug of bread out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Levering your knife towards the middle of the bun should pop it out, if not try a few times on opposite sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a butter knife, and slide it into the bun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wrap your hand around one side of the bun, and push the flat side of the knife towards your hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rotate, pushing the bread away from the center, with your hand braced on the outside of the bun", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(note having your hand there helps keep the bread from splitting, it may not be necessary if the bread is soft, if you already cut deeply, or if you don't mind if it tears a bit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You now have a hollow hot dog bun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's probably easiest to add whatever sauces you want on your hotdog first", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(toppings might be a little trickier depending on how dry they are).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when you slide the hotdog in, it will displace the sauces, and spread them all the way down and back up the bun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can be pretty generous with sauces, they won't leak out since they are enclosed in the hollow bun.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drier toppings you might have to try to tuck down the sides of the bun as you're sliding in the hotdog to fit - or just layer on top per bite afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This basic principle is how they make the 'puka' style hotdog in Hawaii (though I think they're called 'hula' style now).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use the leftover plug of bread to stop the open end, keeping the sauces in while it's horizontal on a plate or while you make multiple hotdogs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A shallower cut plug is easier to fit back into the open end, a deeper one is easier to hollow out - and if you don't care about putting it back, you can even slice the very end off the bun horizontally to get access to the softer crumb for hollowing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't replace the bread plug, you can eat the extra, use it for breadcrumbs, or simply discard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 1}}, {"sents": [{"text": "The splitting happens a lot less if the buns are fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try to use your hot dog buns the same day you buy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, check the dates on the package when you buy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54262/linda_j_p", "score": 0}}], "question": {"question": "I have some store-bought, pre-slit hot dog buns. They are a little brittle, and if I open the slit wide enough to take the hot dog, the bun splits in two.  I've tried using my toaster oven to warm the buns. They taste nice that way, but it they don't soften much.  Any other tricks?", "title": "How can I put a hot dog in a bun without splitting the bun?", "forum": "cooking.stackexchange.com", "question_tags": "<bread><hot-dog><convenience-foods>", "link": "cooking.stackexchange.com/questions/11958", "author": "cooking.stackexchange.com/users/2054/Jay Bazuzi"}, "example_id": "46_9", "summaries": [["The quick and easy way would be to steam or microwave the buns quickly, and/or cut a hole or v-shape in the bun to fit the hot dog.", "You can use a microwave to soften them or cut a piece out of the bun to slide the hotdog in."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try warming them in the microwave to soften them up.", "Use an apple corer or cut a shape into the bun to slide the hotdog in."]]}
{"answers": [{"sents": [{"text": "You might consider citrus or other tart fruit with citrus -- mandarin oranges segments are fairly common to pair with spinich; even if you didn't use whole fruit, consider making a vinagrette using orange juice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've also seen recipes for spinich salads with strawberries or cranberries; I've also had a pineappe and avocado salad before that might work well with spinish instead of romaine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "For salads I advise chicory and apple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure if I use the right word when I say 'chicory' so here 's a picture of what I mean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it's not a very loved veggie because of its bitterness, but I like the combination of the bitterness of the chicory and the sweetness of the apple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh and one tip", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": cut out the 'root' of the chicory, it's the most bitter part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: I see the question has changed a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can recommend spinach with sun-dried tomatoes and a few grilled pine nuts (and if you like onion, oregano, garlic).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is something that goes very well with pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 2}}, {"sents": [{"text": "The qualities I like in complementing raw spinach are tart, crunchy and creamy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You\u2019ve probably seen before toasted nuts for the crunch, and cheese or dressing for the creamy, but you asked about fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some ideas:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sour apple, Asian pear, dried banana chips, jicama (not technically a fruit), melon, star fruit, seedless grapes, dried cranberries, raisins, avocado.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4428/J. Win.", "score": 2}}, {"sents": [{"text": "1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dino Kale and Avacado.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Separate Kale from stems; rip and distress the kale into a bowl, cut up avacado, add sea salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll be honest the first time eating it is a bit of an adjustment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I love it now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I feel great every time I eat this salad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2) Mandarin Oranges and Bell Peppers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Think Thai Peanut Salad with a peanut dressing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1195/citadelgrad", "score": 1}}, {"sents": [{"text": "pear and candied walnuts with some citrus dressing...", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "maybe some goat cheese too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4815/Manju", "score": 1}}, {"sents": [{"text": "I think that figs go brilliantly well with spinach salads.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You could use pears, white flesh peaches or green apples for when you can't get figs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On a different note, Roquefort cheese also works beautifully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's actually the recipe for one of my favourite salads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 1}}, {"sents": [{"text": "I once had a spinash salad with raisins and cuts of Parmesan cheese.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Very tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6390/b05", "score": 0}}, {"sents": [{"text": "Pomegranate seeds and walnuts fit well with baby spinach salad.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8120/MissesBrown", "score": 0}}], "question": {"question": "What fruit pair well with spinach? This is for a cold spinach-based salad rather than cooked spinach, but I'd be interested in warm spinach too.", "title": "What fruit pair well with spinach?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit><salad><pairing><spinach>", "link": "cooking.stackexchange.com/questions/11978", "author": "cooking.stackexchange.com/users/1857/Chris S"}, "example_id": "46_10", "summaries": [["Citrus fruits, sour apple, Asian pear, dried banana chips, jicama (not technically a fruit), melon, star fruit, seedless grapes, dried cranberries, raisins, avocado, sundried tomatoes, pear and candied walnuts and pomegranate are a few possible options.", "Spinach goes well with citrus fruits as well as figs, raisins and many more."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["I can recommend spinach with sun-dried tomatoes and a few grilled pine nuts (and if you like onion, oregano, garlic)."]], "clusters_orig": [[[["You might consider citrus or other tart fruit with citrus -- mandarin oranges segments are fairly common to pair with spinich; even if you didn't use whole fruit, consider making a vinagrette using orange juice.", 1], ["2) Mandarin Oranges and Bell Peppers.", 1]], [["sour apple, Asian pear, dried banana chips, jicama (not technically a fruit), melon, star fruit, seedless grapes, dried cranberries, raisins, avocado.", 1], ["I can recommend spinach with sun-dried tomatoes and a few grilled pine nuts (and if you like onion, oregano, garlic).", 0], ["pear and candied walnuts with some citrus dressing...", 0], ["I think that figs go brilliantly well with spinach salads.", 0], ["Pomegranate seeds and walnuts fit well with baby spinach salad.", 0], ["I once had a spinash salad with raisins and cuts of Parmesan cheese.", 0]]]]}, "annotator_id": [8], "cluster_summaries": [["Spinach goes well with citrus fruits.", "Spinach goes well with many fruits such as figs, raisins, banana chips and cranberries."]]}
{"answers": [{"sents": [{"text": "The USDA says refrigeration temperature should be 40\u00b0F (4.4\u00b0C) or below.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If food is in there at a higher temperature (such as the 43-45\u00b0F the question mentions), for longer than 2 hours, and they're saying the food isn't safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind that when too cold, after a while parts of things freeze, which can damage items, or severely diminish their pleasant taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This especially goes for produce such as lettuce or even tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to store leftovers longer, consider freezing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: corrected to 40\u00b0F or below", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3489/zanlok", "score": 10}}, {"sents": [{"text": "Optimum temperature range for perishable food storage is 3 to 5 \u00b0C (37 to 41 \u00b0F).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've noticed that there are differences in temperature inside the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the top is a bit more colder than the bottom, I don't really know why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep my lettuce and tomatoes in the bottom, otherwise they'll be a bit frozen (like zanlok said).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So things that'll go bad fast (e.g. meat) go in the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing (which I learned on House M.D.): don't put your milk in the door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The temperature there is more fluctuating", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the milk becomes sour more rapidly than if you'd put it inside the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 5}}, {"sents": [{"text": "Regardless of what target temperature you choose remember that most domestic fridges cannot maintain that temperature reliably over the day and cannot maintain it evenly throughout the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This error is generally improved with a full fridge", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best way is to measure it is with and accurate and calibrated thermometer on the shelf's you wish to store critical stuff, not the temp setting dial built into the fridge 4\u00b0C", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is common as it preserves milk well, but vegetables can suffer this low It would be great if fridges came with four or five compartments, each with their own temp setting :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 2}}, {"sents": [{"text": "Different countries have different food safety standards.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm accustomed to 4\u00b0C, which is the North American standard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in Europe I see that eggs are sold unrefrigerated and cheese is often kept unrefrigerated in people's homes, so I think there's a cultural component to the tolerated level of risk and the expected consumption time frame.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 1}}, {"sents": [{"text": "It also depends on the food items you want to preserve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meat and especially fish should be cooler and vegetables and fruits a little bit warmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 4\u00baC guideline mentioned is correct.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Notice that most fridges are warmer at the top and colder below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fish should be close to 0\u00baC for two reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The enzymes of the fish will keep working (even when frozen) and 2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bacteria of fish will be less affected by lower temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason being that fish are cold blooded animals that live in a cold environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, there is no one ideal temp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but a range from 0\u00baC - 5\u00baC for food preservation.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "On a side note, family of mine have their fridges at higher temperatures so beverages come out warmer than we are used to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, there again, there is not one ideal temperature but whatever you (and your peers) are used to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 1}}], "question": {"question": "I notice that in both countries where I lived the fridges are kept at 6 or 7 \u00b0C (43-45 \u00b0F). When it would be colder, people find their drinks to cold, when served straight out of fridge (especially in winter). Also a lower temperature would cost more energy.  What would be the best temperature for food storage. Would that be even lower? For storing meals, how much time longer would food stay good when the fridge would be colder?", "title": "What is the ideal fridge temperature", "forum": "cooking.stackexchange.com", "question_tags": "<food-preservation><refrigerator>", "link": "cooking.stackexchange.com/questions/12013", "author": "cooking.stackexchange.com/users/3183/Peter Smit"}, "example_id": "46_11", "summaries": [["There is some cultural difference in preference, including for foods like cheese and eggs that are sometimes kept at room temperature, but the USDA guideline is that refrigeration temperature should be 40\u00b0F (4.4\u00b0C) or below.", "Fridge temperatures vary according to the country. An optimum temperature for food storage is around 4\u00b0C."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Optimum fridge temperature is between 0 and 5 \u00b0C for food preservation.", "Fridge temperatures tend to vary according to the country."]]}
{"answers": [{"sents": [{"text": "Clean it immediately , before anything has a chance to dry.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As soon as I'm done grating anything, I run the grater under water and wipe it with a sponge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wipe with the direction of the blades, then run a little water inside it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Optional: put the grater in the dishwasher to clean fully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4795/Justin", "score": 22}}, {"sents": [{"text": "I put mine in the dishwasher.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If that doesn't get it clean, soaking it for a while and then brushing it with a stiff brush usually does the trick.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4127/adebaumann", "score": 13}}, {"sents": [{"text": "The best way that I've found to clean a grater is to use a toothbrush.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The bristles are usually the right combination of stiffness and flexibility to not get caught in the blades of the grater (so you don't end up with grated toothbrush bristles), and they are fine and tightly packed, fitting into the tiny spaces and removing stuck on bits of ginger or cheese quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I expect some vegetable brushes might also work well, if the bristles are thin and tightly packed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the shredding or slicing sides, a washcloth is usually a better choice, but for the grating sides, I haven't found anything as good as a toothbrush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9057/Theodore Murdock", "score": 7}}, {"sents": [{"text": "I use a dishcloth to brush mine with the grain (upside down of how you cut).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This works for the larger holes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't work so well for the zester-sized holes, which catch the cloth no matter which direction I move it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case I use a brush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After it is clean, I put it in my aging dishwasher which doesn't do much cleaning but does send hotter water at it than my hands can stand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1816/justkt", "score": 6}}, {"sents": [{"text": "Try giving your grater a spray with Pam before using.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It makes it easier to dislodge small bits when cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10749/gail", "score": 3}}, {"sents": [{"text": "Clean the grater immediately after use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Take a rough sponge or plastic hair brush and scrape towards yourself, or in the opposite direction you would grate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you happen to use the common 4-sided grater with the hard-to-clean truncated pyramid interior, say scrap it and get a microplane grater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are a lot easier to clean and better at grating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14506/underarock", "score": 2}}, {"sents": [{"text": "This is copied from my answer on cleaning a vegetable peeler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soak in a mild borax solution.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "fill the sink and throw in gummed up juicers, colanders and tea-stained spoons as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your kitchen is humid, a bit of an oil rub after thorough drying should slow down the rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe doing this once a week would do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 1}}, {"sents": [{"text": "I put mine in to soak in washing up water for 15-20 mins whilst I clean up elsewhere.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I then scrub down each surface with a washing up brush and rinse with clean water to dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Comes out sparkling clean every time regardless of what I've been grating on it and the same one has lasted for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14539/spiceyokooko", "score": 1}}, {"sents": [{"text": "I give mine a solid whack on the sink or bench top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This dislodges most of the solids, then wipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also works great for sieves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5848/askvictor", "score": 1}}, {"sents": [{"text": "A plastic version of a wok brush works great.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Like this: http://www.hdxy.org.cn/brown-bamboo-asian-style-wok-brush-pot-brush-11473.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16938/user16938", "score": 0}}, {"sents": [{"text": "I recently read somewhere that putting some parchment paper on top of the grater while you grate, does not make the grater dirty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was sceptical, but I tried it anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put some parchment paper over my grater and grated a clove of garlic, I peeled off the paper and there were no bits left in the grater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The paper was still intact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the garlic was very fine, sometimes a bit mushy, so I'm not sure yet if this works with everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will update this answer after I tried it with some citrus and nutmeg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 0}}], "question": {"question": "A grater is a very useful instrument in the kitchen and it's fun to use. You can use it for a lot of food: cheese, citrus fruit peel, nutmeg, all kinds of vegetables, etc.  But cleaning a grater is a pain.  Anyone here knows an easy and effective way to clean a grater?", "title": "What is the best way to clean a grater?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning>", "link": "cooking.stackexchange.com/questions/12048", "author": "cooking.stackexchange.com/users/4580/Mien"}, "example_id": "46_12", "summaries": [["Clean it immediately or leave to soak for a bit after use, possibly in a mild borax solution. You can use a brush or dishcloth (working with the grain) to clean it, and spray it before use to prevent food from sticking.", "The easiest solution is to clean the grater before it dries. Otherwise, put it in a dishwasher or soak in warm water before cleaning with a brush."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Clean the grater before it dries.", "Use a dishwasher or soak it in water before cleaning.", "You can use a brush or soak in a borax solution."]]}
{"answers": [{"sents": [{"text": "Go around the edges, tapping the rim with the handle of a butter knife ( leaving little dents ).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That should allow you to twist it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 18}}, {"sents": [{"text": "In future, if you're using a jar that you'll be emptying (like pasta sauce), the quickest way to open them is take a sharp, sturdy, pointed knife (or even a screwdriver), brace the jar well in a cloth, then carefully make a hole in the top of the lid (just place the point on it and give it a tap or two on the end of the handle).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This breaks the seal of the jar, which is what makes it hard to open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 8}}, {"sents": [{"text": "Ok - finally got it open!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While googling, I came across a suggestion to cover the lid with a plastic glove and use that for traction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure if it was the combination of running under hot water + the glove, or if the glove would've worked on it's own, but it's open now :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4853/clueless", "score": 6}}, {"sents": [{"text": "One thing that has worked for me is to slide a flat (butter) knife along the glass under the edge of the lid.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Turn slightly to break the seal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warning -- if your knife isn't strong, it will twist the blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll know if you got it, since you'll be able to hear the seal breaking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 5}}, {"sents": [{"text": "My favorite jar opener:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Brix JarKey", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You just need a gentle lift to let a little air in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then you can remove the top bare-handed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lid is not damaged (unless you use more force than necessary).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a pinch, you can use channel-lock pliers to do the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold the pliers \"upside-down\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the longer jaw is under the edge of the jar lid and the other jaw is against the top and gently lift.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A little air leaks in just as with the JarKey", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then you easily open the jar by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1101/Paused until further notice.", "score": 4}}, {"sents": [{"text": "You need to depressurize it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is very easy to do to simply take the pointed edge of a fork and jab the top of the container (the tin lid).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Any small puncture made will work, once done the lid will open normally without any strenuous force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method will work in the case where traction cannot force the lid open.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4086/Zombies", "score": 2}}, {"sents": [{"text": "Either (1) Tap around the lid with a hammer/meat pounder or", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(2) Grab the lid with a rubber glove and twist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22230/Linda", "score": 2}}, {"sents": [{"text": "I've had success with 2 methods ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tap the lid on the edge of a worktop, working all the way round.2:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either hold the top of the jar under running hot water or stand jar upside down in a bowl of hot water for a couple of minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(failing that I shout for son or husband!!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43162/Carron Hills-Harrop", "score": 2}}, {"sents": [{"text": "I use a pipe wrench -- plenty of leverage for opening even the toughest jars.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29045/Mark", "score": 2}}, {"sents": [{"text": "Other suggestions would be: Turning the jar upside down, and using the palm of your hand to thwak the bottom a few times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using a rubber band instead of a rubber glove, if you don't have one available.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 1}}, {"sents": [{"text": "Put a rubber band around the lid of the jar, grip firmly, and twist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9210/Adele C", "score": 1}}, {"sents": [{"text": "The OXO Good Grips Jar Opener works well for me.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I have arthritis in my thumbs of all places.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12734/Rob", "score": 1}}, {"sents": [{"text": "use a butter knife and stick it in between the side of the lid and the jar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pry it away from the jar a bit, and this should let air inside, making it incredibly easy to open (since there's no vacuum anymore)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22227/anon", "score": 1}}, {"sents": [{"text": "Sometimes the vacuum in the jar causes a lot of friction between the lid and the jar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Holding the jar upside down and banging a few times on the bottom with your palm can get some air inside and free the lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45766/Yonatan Galili", "score": 1}}, {"sents": [{"text": "For a few years I have used a Culinare One Touch Jar Opener .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I bought one for my grandmother who was too weak to open jars herself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and she loved it, and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as I have a touch of RSI, thought I would get one for myself, it can open pretty much any straight sided jar - tad noisy, but very effective!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Amazon)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 0}}], "question": {"question": "Help! I need to get a jar of pasta sauce open but can't seem to budge it. I've tried using a dishtowel, and running it under hot water, but the lid is still stuck. What else can I do to open this jar?", "title": "What is the best way to open a tightly fitted lid of a jar?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><glass>", "link": "cooking.stackexchange.com/questions/12309", "author": "cooking.stackexchange.com/users/4853/clueless"}, "example_id": "46_15", "summaries": [["Tap the rim with a butter knife, poke a hole in the lid or slide a butter knife under the edge of the lid to release it. Alternatively, use a rubber band or pipe wrench to grip the lid properly.", "Push the point of a knife in between the lid and the jar or make a hole in the lid to relieve the pressure."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use a knife to tap the rim of the jar or slide it in between the lid and the jar. You can also use a rubber band for extra traction.", "There are many products on the market that will open jars for you."]]}
{"answers": [{"sents": [{"text": "The Umami information Center has a list of Umami-rich foods along with natural concentrations of glutamate.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've copied some of their list below (included some meats for comparison)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in case the link disappears (concentration number is mg glutamate/100g food).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also some information at the above link about how to prepare the foods to maximize the umami taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food/Concentration: Beef/107", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tuna/188 Nori/1378 (not a typo) Tomatoes/246", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(the riper the better) Fresh Shiitake Mushrooms/71 Dried Shiitake Mushrooms/150 Enoki Mushrooms/22 Soy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beans/66 Potatoes/102 Sweet Potatoes/60", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chinese", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cabbage/100", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carrots/33", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4414/timmyp", "score": 18}}, {"sents": [{"text": "You don't specify that you're looking for a natural source, so consider that Monosodium Glutamate (MSG) is basically nothing but a concentrated dose of umami (which is defined by a relatively high level of L-Glutamates).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's not too difficult to find, especially if there's a bulk food store near you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also find it marketed as Accent seasoning", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(MSG is the predominant ingredient).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 15}}, {"sents": [{"text": "The suggestions to use MSG, Marmite (any strong yeast extract) and Parmesan are all very good.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I tend to add MSG if food is just for me, as many people complain about it as an additive despite it's ubiquitousness in nature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In certain dishes, just adding a small chunk of parmesan to the mixture works very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I sometimes use \"Mushroom Ketchup\" for this purpose, as that is quite a powerful savoury enhancer.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 13}}, {"sents": [{"text": "I use dried shitake mushrooms to make a dashi and it works really well, miso also will help impart those flavors.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1675/Manako", "score": 6}}, {"sents": [{"text": "parmesan cheese is, i believe, the highest concentration of umami in the food world.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "marmite may be the second highest.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "using Glutamate powder (MSG) seems easy, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not sure how high they rate, but liquid aminos have naturally-occurring glutamates, too, and you can generally find a bottle of that in any health food store or health food section with supplements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 4}}, {"sents": [{"text": "I often use dried forrest mushrooms for this purpose.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I soak them and then use both the mushrooms and the soaking liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other good vegan umami sources are nutritional yeast flakes and tomato paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8091/Olga", "score": 3}}, {"sents": [{"text": "Nutritional yeast is a family favorite.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, porcini/shiitake mushrooms are excellent.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Use the one most appropriate to the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8339/Matthew", "score": 1}}, {"sents": [{"text": "I've made a great savory salad dressing with tahini, tamari or soy sauce, and some olive oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Mix ratios to your optimal consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The addition of tahini and olive oil helps cut down on the raw saltiness of the tamari/soy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22979/tM --", "score": 0}}], "question": {"question": "I'm looking for a source of the umami flavour to add to various dishes. However, since I became vegetarian I can't think of a good source for the flavour.  I used to use Worcestershire sauce, or Nam Pla (fish sauce). I can't think of a vegetarian source of the flavour in the same vein though.   I've tried soy sauce, and it does work, but it imparts too much saltiness to the dish.", "title": "What is a good vegetarian source of umami flavour?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><flavor><vegetarian>", "link": "cooking.stackexchange.com/questions/12351", "author": "cooking.stackexchange.com/users/611/Carmi"}, "example_id": "46_16", "summaries": [["The Umami information Center  has a list of Umami-rich foods along with natural concentrations of glutamate. MSG, Marmite, parmesan, nutritional yeast andmushrooms in different forms are good choices.", "You can use mushrooms, MSG, parmesan or marmite."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try the Umami information center for ideas.", "Try using MSG, parmesan, marmite or nutiritional yeast.", "Try using mushrooms."]]}
{"answers": [{"sents": [{"text": "I'd say your best bet is segmenting the grapefruit before trying to eat it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here's a good video about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How to Peel and Segment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a Grapefruit Downside:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a lot more work, and you still wind up with a juice-covered cutting board that needs to be washed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 4}}, {"sents": [{"text": "You can peel them and then pull the segments apart very much like an orange, but it is only modestly less messy because the segments are too big to easily stick in your mouth whole and they squirt when you bite them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Plus their peel is often pretty tough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1670/dmckee --- ex-moderator kitten", "score": 4}}, {"sents": [{"text": "Segmenting the grapefruit is likely the least messy way, however, if you like the half a grapefruit thing:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's something called a 'grapefuit knife', which has a curved, serated blade you can use to loosen the segment before you try to scoop them out with a spoon.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You'll end up with a fair bit of liquid left over at the end, but you don't end up spraying juice as you try to dig the segments out with a spoon, it mostly just sits in the bowl created by the 1/2 a grapefruit peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also 'grapefruit spoons', which have one side with a serated edge on it; I've never used 'em for grapefruit, though, but the serated edge might help to keep down the amount of spray when trying to spoon out bits of grapefruit. ...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I should also mention that when I think of 'segment', I'm talking about peeling it (without a knife, except to start it), and then manually pulling apart the segments so they're intact, and might have a little pith still stuck to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What the chef in the video that bikeboy389 linked to, I've always referred to as 'supreming' or 'cutting supremes'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "Grapefruits are one of my favorite fruits, and you can get around the entire process by just tossing the whole fruit in a high quality juicer...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you can drink it and never have to worry about spraying yourself (unless you accidentally spill!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can go further by adding other fruits like strawberry or grape and even some vegetables with low acid content (so the fruit will overpower the taste of these) and make yourself a very tasty and healthy beverage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4972/John Rasch", "score": 2}}, {"sents": [{"text": "Maybe this should've been a comment, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "oh, well: Little grapefruit juice jets are in intrinsic part of the half-grapefruit experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm eating one by myself and reading, then I make sure it's not something I mind getting juice sprayed on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I'm eating with other people, well, we all half-expect to get sprayed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Face it: if God (or replace with your appropriate deity) intended us to eat half-grapefruits w/out juice spraying everywhere, he wouldn't have made them so darn tasty and juicy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/266/Ward - Reinstate Monica", "score": 1}}, {"sents": [{"text": "I have started squeezing some of the juice out of the grapefruit half before eating with a grapefruit spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to really cut down on the wild squirts!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15632/Forrest Goodson", "score": 1}}, {"sents": [{"text": "The enzyme denaturing of membranes makes it possible to remove the skin and membrane without breaking any segment cells", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This requires the fruit skin to be pierced to membrane level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fruit is then placed in a vacuum pot with an enzyme solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vacuum causes the air pockets in the membrane to collapse and then filled with the warm enzyme solution which in time dissolves the membrane", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The tricky part is buying a bench top enzyme processor though...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 0}}], "question": {"question": "I usually cut it in half (through the equator) and eat it with a spoon but the juices tend to spray everywhere.  Is there a better way?", "title": "What's the least messy way to prepare grapefruit?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit><citrus>", "link": "cooking.stackexchange.com/questions/12411", "author": "cooking.stackexchange.com/users/4958/stusherwin"}, "example_id": "46_17", "summaries": [["There are serrated graphefruit knives and spoons that reduce the amount of spray, but otherwise your best bet is segmenting the grapefruit like an orange.", "Try segmenting the grapefruit before you peel it. You can also use a grapefruit knife to make it easier."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try segmenting the grapefruit before you peel it.", "You can find a grapefruit knife and grapefruit spoons."]]}
{"answers": [{"sents": [{"text": "This doesn't answer your question directly, but spices are only a small part of the picture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Below are some techniques to get more flavor in your soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Longer Cooking", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Depending on the type of soup you're making, you may just need more time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some flavors just need more time to get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is especially true of meat and bones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to make a ham and pea soup in an hour, but simmer that ham for 3 hours", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's night and day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rest", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "overnight Many stews, chili, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "seem taste \"better\" the next day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give an overnight rest in the fridge a shot and see if the flavor improves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add volatile flavors later", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a caveat to go along with longer cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some items work over long cooking times, while others lose flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition to meat/bones, garlic, onion, bay leaves (and others) benefit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many fresh herbs, pepper, vanilla, saffron (and others) lose their flavor from the heat.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If you are cooking for a while, you might try adding some more volatile flavors later in the process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add salt", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "early Salt helps to extract flavors, so add it early on in the process.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Do be judicious with it, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long cooking tends to concentrate flavors, so you can easily make it too salty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweat vegetables / brown meat Before getting any water involved, sweat your onions, celery, peppers, mushrooms, or whatever vegetables or playing in this game.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Likewise, brown your meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The maillard reaction is necessary for developing great flavor from the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4489/Ray", "score": 19}}, {"sents": [{"text": "Soup making usually involves two steps: Making the broth Adding the particular ingredients that make it an XXX soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as I'm concerned, the first step is the critical one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are my broth-making tips: Ingredients: Bones with a bit of meat on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 carrot (peeled, whole) 1 Celery Stalk (whole) 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Onion 1 clove garlic 1 Bay Leaf Marjoram (optional).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- Thank you Polish Mother-in-law for adding this to my repetoire Steps: Brown", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the bones, particularly beef orveal Dice and Brown the onion inbutter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw everything in the pot,and cover with water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bring to aboil, and reduce temp to a slowsimmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simmer until it tastes good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove veggies and bones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If desired,strain broth to eliminate onions andprotein globules.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 5}}, {"sents": [{"text": "I have several suggestions, also: I feel that adding fried onions or garlic adds a lot to soup giving it spicelike taste addition.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I really like adding Za'atar to soups, especially fish soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2358/SurDin", "score": 3}}, {"sents": [{"text": "Lemon juice works well with a variety of soup flavours, when added just before serving.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I also find that you need less salt when using lemon juice at the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2939/KimbaF", "score": 3}}, {"sents": [{"text": "I had the same problem as you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could try adding a bouquet garni , which contains: Parsley Bay Leaves (Laurel) Thyme Celery Rosemary", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you have them fresh, you can tie them together using kitchen rope and toss them in, and remove them after boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have them dried, you can (of course leave them in).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3721/Izzydorio", "score": 2}}, {"sents": [{"text": "Romano cheese is really good on soup, especially with black pepper.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Mmm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going for a savory taste, add bay leaves and some dill.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Dill also works really well with cream of potato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basil adds a little bit of taste, too, but it works best with something tomatoey - you can buy little cans of tomato sauce and put them in if you want to thicken your soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4861/tim", "score": 1}}, {"sents": [{"text": "try some nutmeg in your soup.you can get excellent results in broths, stocks and creams.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "for beeth or chicken stock, also try pimento and juniper, mace, bay leaves and parsley.also try a dash of sherry in your bouillon or consommee...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(yammy yammy)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "making stocks: do not brown the onion with any fat, just dry brown them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when cooking soup, just let it simmer (a soup should always be smiling)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "I've been experimenting with soups recently and trying different recipes, and I've found that I often come out with a good soup that's a bit too bland in taste. And yes, salt and pepper makes a huge difference... but it needs something else. Beyond finding the right spice for the right soup, what are some general things that I can do that won't greatly change the flavor but will add some fullness to the flavor?", "title": "How do I keep soup from being bland?", "forum": "cooking.stackexchange.com", "question_tags": "<spices><soup>", "link": "cooking.stackexchange.com/questions/12500", "author": "cooking.stackexchange.com/users/4853/clueless"}, "example_id": "46_18", "summaries": [["Try cooking the soup for longer, and adding fried onions or garlic, lemon juice, dill and bay leaves or a bouquet garni, which contains parsley, bay leaves (laurel),  thyme, celery and rosemary. Salt helps to extract flavours, so add it early in the process.", "Try cooking for longer with salt and herbs. Add fried onions and fresh herbs at the end."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try cooking it for longer.", "Try adding salt early in cooking. Add fresh herbs near the end. Fried onions, lemon juice and herbs like rosemary, bay leaves and nutmeg for extra flavour.", "Try using Romano cheese."]]}
{"answers": [{"sents": [{"text": "Others are saying that bell peppers have no taste -- but I'd disagree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The green ones have a kind of grassy quality to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, there's wheat grass, but I never have that around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There might be some herbs that could pull it off (eg, flat leaf parsley; maybe taragon, but also gives a licorice note)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You might try some dark greens ... spinich, kale, swiss chard.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They've got a touch of other stronger flavors to 'em, but if you cook them down first, you might be able to tone them down some.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I guess you might describe it as a 'spiciness' ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it can be a sharp flavor. ... for the texture, though, my first thought was bok-choy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's actually a cabage, and it has some dark green leaves, but the thicker white parts have that watery/crunchy quality that other people have mentioned about bell peppers, but there's that sharp cabbage note that might keep it from fitting your requirements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "update :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "okay, as the issue is specifically fried peppers, you're going to be bringing out the sweeter notes of the peppers, which you're not going to get from a cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweet onions might give some similar qualities (once fried well), as the cooking will mellow the oniony qualities, but the sugars will caramelize.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also try looking for jarred peppers -- they're usually packed in oil or a vinegar solution after being roasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are 'hot' and 'sweet' varieties, where the hot ones also have some hot peppers in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The non-vinegared ones sweet ones might work for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, remember that bell peppers, like most vegetables are a seasonal item -- if you're in the north, it's the end of winter, so any peppers are being being grown in hot houses, or brought in from the southern hemisphere, which jacks the prices up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 8}}, {"sents": [{"text": "I find that bell peppers are a predominately watery and crunchy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As such, I'd look for other vegetables that have that characteristic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on how much you are cooking them, you could use carrots, red or white onions, or celery.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think those are all pretty close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get a little further away from the texture and flavor, you could also try broccoli, asparagus, or green beans; although I'm not sure any of those will be cheaper than bell peppers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on your climate, peppers are actually quite easy to grow too (at least in my experience).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If price is a significant issue, you could try some of your own gardening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 4}}, {"sents": [{"text": "Nothing will ever replace the taste of fried bell peppers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I mean nothing, if the price double then you pay double.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simple as that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4086/Zombies", "score": 2}}, {"sents": [{"text": "Watery and crunchy could also describe water chestnuts, or to go a bit further afield, bamboo shoots or even baby corn.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These all tend to be inexpensive, since they are purchased canned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1887/Martha F.", "score": 1}}, {"sents": [{"text": "Can't eat peppers any more (red, green, yellow etc) in chili I substitute with green squash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one yet has noticed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/85519/Christine Luciano", "score": 1}}, {"sents": [{"text": "I haven't found any thing that tastes like a bell pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I collected the seeds from one I purchased at the grocery store (well over 50 seeds)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bell pepper grow well in pots even on my tiny deck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I picked and froze/dehydrated 15 peppers from just one plant!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I saved those seeds too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It only cost me a slight increase in the water bill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This year I planted three.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dehydrating changes the texture but saves the flavor and space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76161/Marye Rusack", "score": 0}}], "question": {"question": "I recently became addicted to the taste of fried bell peppers (green specifically because that's what's cheapest) as an ingredient in meat dishes. However, in my area the price has doubled so I can't buy as many.   What are some things (if any) that can replicate the flavor (and the lack of spiciness) of bell peppers? Specifically I like to add them in beef and make sandwiches with cheese and onions.", "title": "Substitute for bell peppers in meat dishes", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><bell-peppers>", "link": "cooking.stackexchange.com/questions/12562", "author": "cooking.stackexchange.com/users/94/Kryptic"}, "example_id": "46_19", "summaries": [["Some herbs and dark greens could work, or you could try caramelised onions, carrots and celery, bamboo shoots, water chestnuts or even baby corn.", "Try herbs like parsley, fried onions or water chestnuts and baby corn."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try some herbs like flat leaf parsley or tarragon. You could also try fried onions, swiss chard, water chestnuts or baby corn."]]}
{"answers": [{"sents": [{"text": "Use something that will help you measure the dough or mix uniformly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some possible tools to co-opt for this task:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ice cream scoop, melon baller, measuring cups or spoons : all depending on size of course.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should be able to get to where you can eyeball the size in relation to the tool you are using.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/123/Ryan Elkins", "score": 12}}, {"sents": [{"text": "If you have a dough that is dry enough (bread, cookies), the simplest method is to simply weigh your final dough, and then divide it into portions that weigh the same.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You'll be exact every time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have something wetter but kinda keeps it's shape, like some cake mixes, I like to put it in a piping bag and then eyeball the portions.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It does not take too much practice to get even portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though I sometimes fail at getting the correct number of portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it gets even wetter, use a measuring spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose if you really plan ahead, you could also weigh all your containers first, and then you could weigh out the wetter mixtures too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4303/Megasaur", "score": 6}}, {"sents": [{"text": "If your aim is truly for \"identical\", then the only real solution is practice.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Certainly dividing your dough or batter into the requisite number of pieces before you start forming can help since you can do so more evenly than by scooping each one individually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the main thing that allows people to get uniform results is less by technique and more by making the item over and over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 3}}, {"sents": [{"text": "I try to make items in quantities of powers of two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut the batch in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut the halves in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not as perfect as using a measuring device, but on the other hand you'll never have that remainder with which to contend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 3}}, {"sents": [{"text": "I just made a batch of cookies (Walnut size) using a melon baller.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Recipe called for 48 cookies and that is exactly what I got.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The baller was not heaping, pretty much just filled to the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Makes nice round cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/46130/Janet", "score": 2}}], "question": {"question": "I get frustrated by recipes which call for the cook to shape or form little balls out of a dough or cake or biscuit mix.  The recipe will say something like \"form into little walnut sized balls ... should make about 16\".   I always seem to end up with some larger than others. Individuals may look and taste good but it's a shame if they don't all look identical.  Anyone got any advice?", "title": "Any advice to help me form and shape stuff more uniformly?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><measurements>", "link": "cooking.stackexchange.com/questions/12618", "author": "cooking.stackexchange.com/users/373/Tea Drinker"}, "example_id": "46_20", "summaries": [["You can use an ice cream scoop, melon baller, measuring cups or spoons to give an even size, or measure the dough by weight, especially with dough that is dry enough. For wetter mixes, try a piping bag. In all cases, your results will improve with practice.", "Try using a melon baller  or weighing each ball."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use a melon baller or ice cream scoop.", "Try measuring each ball to get the exact weight.", "With wet mixtures, use a piping bag.", "Practice is the only way to improve."]]}
{"answers": [{"sents": [{"text": "Supercook Supercook 's core feature is a \"pantry inventory\" system.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You basically fill in all the ingredients you have in your kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are presented with recipe choices based on a subset of your ingredients, as you enter them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then \"emphasize\" certain ingredients which makes them a required ingredient in the recipes you are shown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will also show recipes where you are only missing 1-3 ingredients; useful if you don't mind running to the grocery store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also exclude specific ingredients from recipe results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creating an account permits you to save your ingredients as well as your favorite recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also generate shopping lists based on the missing ingredients from your favorite recipes that you don't currently have in stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quality of recipes varies a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Supercook sources its recipes from many other sites, including: Allrecipes, Recipezaar, Epicurious, FoodGeeks and others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some sites (like Allrecipes) I feel have a lot of \"filler\" recipes, which are simply present for search results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Epicurious Epicurious doesn't provide the \"pantry inventory\" aspect that Supercook does, but it is very useful in its own way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With Epicurious you search for your main ingredient, e.g. chicken, and then refine your search using ingredients and other parameters such as: meal, dietary requirements, holiday, cuisine, and preparation method (among others).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find their interface very intuitive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of Epicurious' greatest strengths is the quality of its recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many of the recipes are originally from the reputable food magazines Gourmet and Bon Appetit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find the recipe ratings to be very accurate, and the community feedback on the recipes is also of a reasonably high caliber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also find their original content recipes to be very high quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They often come up with quality themed recipes for major holidays, including full menus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also have a useful iPhone/iPad app that provides recipe syncing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often use the iPhone app when grocery shopping to check off ingredients that I need for whatever dish I'm planning to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allrecipes Allrecipes is another site I have used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allrecipes has a general purpose recipe search, similar to Epicurious.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It also has an ingredient search that is similar to Supercook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ingredient search doesn't provide the ability to save your pantry inventory like Supercook does, but is more of an ad hoc way to find recipes based on a list of ingredients and exclusions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, I find the recipe quality to be rather low here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a lot of user submitted recipes which tend to range in quality from mediocre to atrocious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The feedback left by the community is also subpar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use it when I want a really basic recipe to use as a base for something more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do have a lot of these \"filler recipes\", as I call them, which are very simple and often missing a thing or three that make them memorable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is useful for experimenting or giving yourself ideas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food Network Food Network is another site I use that functions very similarly to Epicurious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food Network has a general purpose recipe search that permits filtering of results by cuisine, ingredients, technique, show, tv personality, and others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use Food Network primarily to look up recipes that I've seen on a Food Network show before, but didn't record at the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also find it very useful for finding new recipes by a chef I like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's pretty much the canonical source for all Alton Brown recipes for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The community feedback and recipe ratings are middle of the road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find they are less reliable than Epicurious, but far more reliable than Allrecipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 27}}, {"sents": [{"text": "http://allrecipes.com/Search/Ingredients.aspx This site has tons of good recipes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can include up to 4 ingredients, pick a category, and enter additional keywords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5095/Hanmyo", "score": 17}}, {"sents": [{"text": "http://www.recipepuppy.com/ seems to generally be quite good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22/moonshadow", "score": 2}}, {"sents": [{"text": "google recipe search!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.google.com/landing/recipes/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 2}}, {"sents": [{"text": "I personally prefer Recipes By Ingredients: Its on almost everything from windows, apple , android , amazon, and chrome", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It allows for searching by ingredients, allergies, servings, calories, and a lot more It also allows you to save a recipe and access it from any device", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17082/Susan Wade", "score": 2}}, {"sents": [{"text": "The main suggestions are provided above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I'll add that you can go to just about any of your favorite cooking blogs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many have a search feature and you can type in an ingredient name and a list of entries including that ingredient will pop up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried this before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I do love allrecipes.com because you can add a list of ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5027/Spice Sherpa", "score": 1}}, {"sents": [{"text": "What Could I Cook? is a great and growing resource of member-submitted recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of its big supporters and submitters is the UK Guardian website, which attracts high-profile chefs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2389/Gary", "score": 1}}, {"sents": [{"text": "Quite a few dead tree cookbooks have indexes ordered by main ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20424/user8265", "score": 0}}], "question": {"question": "How does one find recipes given an ingredient rather than the recipe name?", "title": "How does one find recipes given an ingredient rather than the recipe name?", "forum": "cooking.stackexchange.com", "question_tags": "<resources>", "link": "cooking.stackexchange.com/questions/12736", "author": "cooking.stackexchange.com/users/4935/CW Holeman II"}, "example_id": "46_22", "summaries": [["Supercook's 'pantry inventory' system, Allrecipies general purpose recipe search and Recipes by Ingredients work well.", "Try Supercook, Allrecipes and Recipes by Ingredients."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try Supercook, Allrecipes and Recipes by Ingredients."]]}
{"answers": [{"sents": [{"text": "What Tim said.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eggs just don't hold very well, and they are very sensitive to temperature--reheating them", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "basically will mean re-cooking them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would never store eggs in this manner, because the texture and flavour degradation will make them unpleasant to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, to actually answer your question--and again, I urge you not to do this because stored and reheated eggs will taste like garbage--cooked eggs should keep for up to 72 hours in the refrigerator.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Remember to chill them as rapidly as possible after cooking, and you may wish to undercook slightly in order to minimize problems when reheating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would use 72 hours as an absolute maximum, particularly if you are undercooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "48 hours is probably wiser.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 15}}, {"sents": [{"text": "So I was thinking about this, and realized that there are plenty of egg dishes that work well out of the refrigerator, but the thing is, you don't reheat them, you serve them at room temperature: quiche fritatta pizza rustica tortilla (the spanish dish, not the south american item of the same name)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I mean, it's not going to be the exact same as making it fresh and serving it warm, but the problem is in reheating eggs when you tend to overcook it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I once turned a pizza rustica into a nasty puddle of water when I tried reheating it)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, my thought on the matter is you could probably pull it off, just don't heat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might be able to microwave it on really low heat to just take the chill off ... but don't try to get it hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd have to try it yourself to see if it's an acceptable taste / texture / temperature for your palette.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might also consider either serving it with something else warmed through to let some of the heat transfer (eg, place it on a freshly toasted bagel or english muffin)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 10}}, {"sents": [{"text": "When it comes to taste, eggs are very difficult to preserve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they are warmed after refrigeration they cook further, and fried eggs have a narrow window in which they taste great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "I don't know how long they remain sanitary", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but when I'm cooking scrambled eggs for a lot of people and I have to store them in the oven to keep warm I always cover them with slices of cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This seems to help keep their flavor as if they were right off the pan and prevents the surfaces of the eggs from drying out and becoming crusty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may improve their refrigeration life as well?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5144/Spencer Ruport", "score": 2}}, {"sents": [{"text": "I have been scrambling three large eggs at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I eat one and put the rest in the fridge in a sealed plastic container.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I make egg salad out of the leftovers for sandwiches over the next two days adding various things like onion bits, dill, mustard, hot sauce, lemon pepper, cheese slices, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The eggs taste just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sealed container keeps them moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36444/Junco", "score": 2}}, {"sents": [{"text": "Keeping cooked eggs is not very tasty Follow my previous post on \"better-scrambled-eggs\" for making scrambled eggs in 60 seconds from eggs to plate (thin stainless skillet on a gas stove)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 1}}, {"sents": [{"text": "I've been cooking my eggs in a small round pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To keep that shape, I'll cook 4 batches for 4 days at a time, then place them in fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wake up, grab one round cooked egg, nuke in the microwave for 30 secs and it tastes great to me on a piece of Ezekiel bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have 3 small children and a busy morning, so I need something healthy and fast with no mess in the morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19293/Cher", "score": 0}}, {"sents": [{"text": "Eggs keep fine for two weeks just fine raw in the shell and about abit over a week cooked into a fritta shape, 25 sec in a microwave works wonders", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45186/fred", "score": 0}}], "question": {"question": "Is it a good idea to keep make a lot of them and keep them in the refrigerator? I like them for breakfast but I don't like cooking every morning. For how long I can keep them?", "title": "omelettes and scrambled eggs - How long can I store them?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><storage-lifetime><scrambled-eggs><omelette>", "link": "cooking.stackexchange.com/questions/12832", "author": "cooking.stackexchange.com/users/3425/Fitri"}, "example_id": "46_24", "summaries": [["Cooked eggs don't keep very well and are sensitive to temperature, but can be better in dishes like quiche and Spanish tortilla that do not need to be reheated", "Eggs are difficult to reheat but can be warmed in the microwave. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Eggs are difficult to reheat. Thye can be kept in the fridge for 72 hours.", "There are plenty of egg dishes, like frittata, that will keep in the fridge and are eaten cold.", "You can keep cooked eggs in the fridge in a sealed container.", "You can reheat eggs quickly in a microwave."]]}
{"answers": [{"sents": [{"text": "It's not that simple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every culture cuts their beef differently (or not at all!) and therefore has different names for it Around the Belgium, Dutch,", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "French low lands", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they call what the US call brisket and flank, just flank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And what other parts of France might call brisket is not always cut separately, it is just part of the chuck Confused, we are...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many butchers in cities receive partially processed carcass parts, so parts like the chest (brisket) may have been removed for processed meat etc", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you need to take a cutting diagram to a butcher whom displays whole carcasses and you should be able to get what you want", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I understand it the brisket extends from in front on the fore legs, between the forelegs and a short way past them?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When we have a beast killed most of that goes into the salamis, yum!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit: Some common words used are: Flanchet Plat de c\u00f4te Poitrine Tendron", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A popular brisket cut is a long thin (10mm) strip of the full width of the brisket (left to right).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A serving is a single slice slowly grilled and topped with a chunky sauce", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 12}}, {"sents": [{"text": "The UN has a standards document that contains translations of beef cuts from English to French, Russian, Spanish, and Chinese.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(To try to work around the fact that everybody has slightly different cuts of meat.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They list: (Boneless) Brisket - Poitrine sans os Brisket deckle off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Morceaude poitrine sans os \u00e9pluch\u00e9 Brisket navel plate - Flanchet / tendron sans", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "os Brisket point end deckle off - Gros bout de poitrine sans os \u00e9pluch\u00e9", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5263/Steve", "score": 9}}, {"sents": [{"text": "I live in Bordeaux but used to live in Texas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is my \"modus operandi\" when I need a specific piece of meat like the brisket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I show my butcher a diagram and show him the part I need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The usual term for brisket is \"poitrine\" I ask him to cut a piece of 5 kilos and to leave the fat on the top of it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "He knows me now and always tell me when he has a entire beef coming in, that way he is sure the brisket is still there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They usually don't sell it in France", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so I pay +/-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5 euro/kg. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pointe de poitrine\" seems to be the right word for brisket.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20172/Phil", "score": 5}}, {"sents": [{"text": "If you're living in France then I apologize if my Canadian French leads you astray, but according to the (bilingual, obviously) Canadian Food Inspection Agency , the terms are: Pointe de poitrine (Brisket or flat brisket) Poitrine compl\u00e8te (Full brisket)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Here's that same page in English if you want to cross reference other cuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 4}}, {"sents": [{"text": "* Sources: http://www.civ-viande.org/ebn.ebn?pid=62&rubrik=4&morceau=2&contenu=1 http://www.civ-viande.org/ebn.ebn?pid=56&rubrik=5&item=37", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(interactive graphic)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use Google Translate to translate from French to English.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do not speak French", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 3}}, {"sents": [{"text": "The Canadian Beef Council has a bilingual chart of beef cuts (PDF) which might be useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Although, French and Canadian cuts might not be the same, even if they're in the same language; I know US and UK aren't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But with pictures, the butcher might be able to identify the correct bits for you)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}, {"sents": [{"text": "In a fantastic French cookbook called Saveurs Am\u00e9ricaines, Editions du Ch\u00eane, 2002 the brisket recipe calls for JUMEAU de BOEUF.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22748/Anne", "score": 1}}, {"sents": [{"text": "Google translate .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pointe de poitrine de boeuf is the correct translation , I had it verified by my butcher when I asked him for the cut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he knew no question asked .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23805/Vince", "score": 0}}, {"sents": [{"text": "OK, be careful-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "someone suggested poitrine, you need to specify poitrine de boeuf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I say this because I accidentally bought what seems to be pork belly by just saying \"poitrine\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69159/acquireCats", "score": 0}}], "question": {"question": "What word can I use to accurately describe  brisket of beef  in French? I usually go to the butcher with a chart of US beef cuts and point to it but it neer seems to correspond to the same piece. Does anyone know the definitive translation?", "title": "What is the correct French word for brisket?", "forum": "cooking.stackexchange.com", "question_tags": "<beef><language><cut-of-meat>", "link": "cooking.stackexchange.com/questions/13138", "author": "cooking.stackexchange.com/users/5267/Zippy"}, "example_id": "46_28", "summaries": [["Agencies like the UN and the Canadian Food Inspection Agency have standard translations of beef cuts, and common terms are:  Pointe de poitrine  (Brisket or flat brisket)  Poitrine compl\u00e8te  (Full brisket), Tendron or Jumeau de Boeuf.", "Brisket isn't a common cut in France It is roughly equivalent to pointe de poitrine."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["The French word is le tendron , it is also known as le gros bout de poitrine ."]], "clusters_orig": [[[["Every culture cuts their beef differently (or not at all!) and therefore has different names for it Around the Belgium, Dutch,", 1], ["They usually don't sell it in France", 1]], [["Edit: Some common words used are: Flanchet Plat de c\u00f4te Poitrine Tendron", 1], ["The UN has a standards document that contains translations of beef cuts from English to French, Russian, Spanish, and Chinese.", 1], ["The usual term for brisket is \"poitrine\" I ask him to cut a piece of 5 kilos and to leave the fat on the top of it.", 1], ["Pointe de poitrine\" seems to be the right word for brisket.", 1], ["If you're living in France then I apologize if my Canadian French leads you astray, but according to the (bilingual, obviously) Canadian Food Inspection Agency , the terms are: Pointe de poitrine (Brisket or flat brisket) Poitrine compl\u00e8te (Full brisket)", 1], ["The French word is le tendron , it is also known as le gros bout de poitrine .", 1], ["In a fantastic French cookbook called Saveurs Am\u00e9ricaines, Editions du Ch\u00eane, 2002 the brisket recipe calls for JUMEAU de BOEUF.", 1]]]]}, "annotator_id": [8], "cluster_summaries": [["Every culture cuts their beef differently. Brisket isn't a common cut in France.", "The usual term is poitrine or pointe de poitrine."]]}
{"answers": [{"sents": [{"text": "Bisquick-originated pancake and waffle batter lasts a day, two at the most.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Data: in college, I made pancakes or waffles every day for a year and a half, making the batter on day 1 and then cooking it on days 1, 2, and 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once in that time I got sick on Day 3.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Based on that experience, more than 24 hours is getting sketchy, though 48 seems to work most of the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5299/Cajunluke", "score": 5}}, {"sents": [{"text": "Unless you're making flat \"crepe\" style pancakes, your batter will not really work properly later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the baking powder is mixed with wet ingredients, you need to cook it as soon as possible or its rising power will start to be lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will be true of any batter that has baking powder as its rising agent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You're probably better off to make all your pancakes and then refrigerate the leftover pancakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can toast them to reheat them later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 4}}, {"sents": [{"text": "I have no idea what type of pancake you're making, but I had answered your question for chemically leavened pancakes in case someone stumbled upon that question (even though the earlier question was specifically for cr\u00eape like pancakes.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're using baking soda as a leavening, it'll have already given its all by the time you cook it hours later ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you'd have to add baking powder to compensate when it's time, as there might not be enough acid left for baking soda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking powder in the batter isn't as much of a problem if it's double-acting, where it'll give some leavening when it gets wet, and again as it gets warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, you don't want to add too much baking powder, as it can give a metallic taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also worth mentioning that it is possible to halve an egg ; in this case, if you're going to be using the other half of the mix in a day or two, it might be easier to measure by mixing all of the wet ingredients together and then use half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "I found this site looking for the reason my premade pancake batter is turning out super flat pancakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found without fail that the batter we make fresh everyday makes a fluffy pancake, without fail the next morning that same batter hits the grill and looks like a crepes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37432/user37432", "score": 2}}, {"sents": [{"text": "Don't count on the batter lasting very long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make all the pancakes and freeze them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you refrigerate them, they'll get pretty stale, pretty quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}], "question": {"question": "I'm making a packet mix of pancake batter that doesn't lend itself to partial mixes - it's hard to split \"1 egg\" as an ingredient.  How long would pancake batter last in the fridge?  Even if it's a worst case of a day or two, I'd still like to know.", "title": "How long does pancake batter last in the fridge?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-lifetime><pancakes><batter>", "link": "cooking.stackexchange.com/questions/13287", "author": "cooking.stackexchange.com/users/3259/dlanod"}, "example_id": "46_30", "summaries": [["Bisquick-originated pancake and waffle batter lasts a day or two at the most, so make all the pancakes and freeze them.", "Pancake batter will last for 2 days at the most. If you want to keep it for longer, then make all the pancakes and freeze them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Pancake batter will last for two days at the most.", "Make all the pancakes and freeze them."]]}
{"answers": [{"sents": [{"text": "Turnip greens are a very common food in Southern US cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The smaller baby leaves are good for salads since they have a milder flavor and are more tender.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Larger leaves are best cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll definitely want to rinse them thoroughly in a sink full of cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tend to have a lot of dirt and bugs on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just fill the sink and dump your greens in, jostling them around with your hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows the sediment to sink to the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The typical southern preparation involves boiling them for 30 minutes, dumping the green water (and much of the bitterness), and then boiling another 15 minutes with some bacon or ham hocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are then drained, salted to taste, and served with either tabasco, vinegar (malt is good), or butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60/hobodave", "score": 4}}, {"sents": [{"text": "The flavor of turnip greens is very much like mustard greens, just with a bit of the sharp mustard flavor removed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The grocery stores here often sell turnip greens right alongside the mustard greens - without the turnips, since presumably they're a slightly different variety, selected for leaves, not roots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These large leaves are probably a bit tougher than the somewhat smaller ones you're likely to have on your turnips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Incidentally, I see in On Food and Cooking that mustard greens are Brassica juncea, a cross between Brassica rapa (turnip, broccoli rabe, bok choy, napa cabbage) and Brassica nigra (black mustard) -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so the flavor similarity is perhaps to be expected!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use them pretty much as I would mustard greens, in a variety of things - as a standalone dish, in soups, in stir fries, you name it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Depending on your tastes, they might be too strong for salads, and they're also a bit tougher than traditional salad greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try a bite and see what you think", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I expect if you use it in a salad, you'll probably want to mix it with milder things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To find more ideas, just search for recipes mustard greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Radishes are actually in the same family as turnips, and just like the radish itself, the greens have a sharper, perhaps peppery flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I usually just toss them in when I'm using other greens, to add a bit of zing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have a bite of those too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm sure you'll decide that they could be an excellent addition to various dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In traditional US Southern cooking, one of the more common places to find these greens, all the bitter greens get boiled forever, to make them extremely soft - but I find that I actually like them cooked more quickly, leaving a pleasant bit of texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also don't think they need much special treatment to counter the bitterness (as hobodave mentions )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I do admittedly have a higher tolerance for bitterness than many.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple example dishes that really let you taste the greens: Curried Greens with Golden Onions and Cashews - it calls for spinach, mustard, and dandelion greens, but turnip and radish will work great too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turnip Greens and Potato Veloute", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it calls for turnip greens, and mentions in the notes that radish greens work well too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 4}}, {"sents": [{"text": "Radish greens are edible and can be used in salads, although they aren't to everyone's taste (my brother hates them).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or you can try them in a stir fry or cook them similarly to spinach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wasn't sure about turnip greens", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I looked it up, and they're certainly edible as well!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll try some next time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have some!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5162/nixy ", "score": 2}}, {"sents": [{"text": "Radish greens can also be used in soup, especially blended soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4504/Allison", "score": 1}}, {"sents": [{"text": "I don't know much about radish greens, but you can use turnip greens as you would collards or mustard greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}, {"sents": [{"text": "steam for 10-15 minutes + vinegar and/or (vegan) butter == yum!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(i can't imagine cooking greens for 30+ minutes -- what would remain after so much heat?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2301/Nathan", "score": 1}}, {"sents": [{"text": "Unbidden, my garden produced a super-abundance of a wide variety of mustard-y and radish-y greens this summer: leaves with bold but not overwhelmingly strong flavor, hairy undersides and juicy stems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Determined not to put them in the compost pile, I first tried but did not enjoy the classic Southern US preparation with ham hocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shout-out to Vivian Howard and crew for acquainting us with the history and uses of \"Southern\" ingredients in \"A Chef's Life.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the follow-up series, \"Somewhere South\",", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rakesh and Archna Anand prepared Saag Paneer using a variety of available greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Saag is a \"curry\" of pureed cooked greens, while Paneer is home-made cheese for which you can substitute cheese curds (aka \"squeaky cheese\") or feta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note: Palaak Paneer, perhaps more familiar to non-Indian diners, is similar but uses spinach only.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the Anands started their Saag with a counter-top electric pressure cooker, the preparation continued on the stovetop for many additional hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My summer was saved by a recipe at SpiceCravings that produces delicious Saag in a small fraction of the time using only the pressure cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My freezer runneth over with cup- and pint-sized pucks of Saag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thawing a puck, simmering in an added vegetable or protein and serving over rice delivers a quick and satisfying meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though not a vegetarian, I prefer to replace paneer with pan-fried home-grown potatoes cut into 1/2-inch cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Home-grown = flavor; store-bought = bland)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For reasons I can't explain, simmering the pan-fried potatoes in the \"gravy\" for 10 to 15 minutes produces a whole which is far greater than the sum of its parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flexibility of Saag with respect to greens, aromatics, spices and complementary simmering additions reveals it to be a kitchen MVP!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73476/Brian K1LI", "score": 0}}], "question": {"question": "Got a lovely bunch of radishes and turnips from the farmer's market, giant mass of greens included.    Can I use the greens for anything aside from compost?  Are they edible?  Worthy of salads? Stir-fry?", "title": "Uses for radish and turnip greens?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><culinary-uses><radish>", "link": "cooking.stackexchange.com/questions/13297", "author": "cooking.stackexchange.com/users/438/Daniel Bingham"}, "example_id": "46_31", "summaries": [["Radish greens are like mild mustard greens, and are good for salads, soups, stir fries and other dishes.", "Both turnips and radishes are edible and can be cooked or used raw in salads."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Turnip greens are a lot like mustard greens. They can be used from soups, stir fries or salads.", "Radish greens are edible and can be used in salads."]]}
{"answers": [{"sents": [{"text": "You want the ones that look like little tiny T-bone steaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically they are called Lamb Chops, but look first as there are different cuts under that name.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You might also consider doing a rack, which is the equivalent to a Rib Roast, but obviously much smaller.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For the rack, I'd sear it in a pan, and then broil it until done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(15-25 minutes, 140-160 degrees).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 5}}, {"sents": [{"text": "In the UK I'd use a cut called lamb leg steak, as you can prepare it in a similar way to beef steak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I prefer to griddle on one side, flip over and finish in a hot oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you rest it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know recipe requests are a bit ugh here, but I'd recommend making the lamb steaks a little bit spiced (rub with cumin, chilli & coriander) and serve with a smooth, creamy cauliflower puree", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it's a great combination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2389/Gary", "score": 4}}, {"sents": [{"text": "I love lamb burgers.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You grind lamb, then mix it with onions and various spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You then put them on a spit and either broil them in the oven or cook them on a grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You serve inside grilled pita them with tzatziki (a yogurt and cucumber sauce) and taboulleh (a bulghur salad).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The latter is optional, it's just a nice side dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5436/technowizard12", "score": 4}}, {"sents": [{"text": "Roast Lamb Loin is very easy.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "30mins per 500g on 180 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seasoned with salt is the minimum; however it's easy to add Rosemary or Mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works very well with a large range of sides including salads, purees, or roast vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good wine match is a full bodied red such as Sharaz or Syrah.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6396/Murray", "score": 3}}, {"sents": [{"text": "You can't go past Lamb Backstrap .", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It does everything a steak does in regards to cooking, remains very juicy and tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can wrap in prosciutto , serve with soft polenta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically whatever your imagination can come up with it will suit this cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only down side is the price to purchase, but well worth it for a romantic dinner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4963/Burdon on society", "score": 2}}], "question": {"question": "I need to cook a romantic dinner and my wife wants lamb, which I've never cooked before. Usually I make us steaks in a cast iron - it's easy, tasty and quick. Can I do something similar with lamb? What is the name of the cut I need to buy?", "title": "Is there a lamb dish that is as easy to prepare as steak?", "forum": "cooking.stackexchange.com", "question_tags": "<lamb>", "link": "cooking.stackexchange.com/questions/13438", "author": "cooking.stackexchange.com/users/5060/z-boss"}, "example_id": "46_33", "summaries": [["Lamb chops or a rack are good options, the second of which can be pan fried and then broiled. Lamb burgers, roast lamb loin and lamb backstrap are also good options.", "A rack of lamb, loin backstrap, chops or burgers would be easy to do."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Lamb chops or a rack of lamb would be quick and easy. You could sear it in a pan and then broil until done.", "Try lamb burgers.", "Lamb loin is easy to cook.", "Lamb backstrap is a good choice."]]}
{"answers": [{"sents": [{"text": "If you use self-made beef stock, try boiling a bit longer, so that the flavour of the beef is a bit more concentrated.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Boil your soup a bit longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use more beef stock and/or cubed beef.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't know how much herbs you put in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe a bit more pepper or rosemary can make a difference.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 5}}, {"sents": [{"text": "One way to boost flavour would be to roast some beef bones till they brown a little (you can get bones from your butcher) and then cook them with your soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can take them out when the broth is cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will add a nice depth of natural 'beefy' flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5449/Red Spatula", "score": 5}}, {"sents": [{"text": "Reconstitute and chop up an ounce of dried porcini mushrooms, reserving the liquid. Filter the liquid to remove grit, and then add it and the mushrooms.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You'll add a good burst of umami and a nice earthiness, without adding too much bulk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, fine-chopped celery works to give some interesting higher notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3819/Dave Griffith", "score": 2}}, {"sents": [{"text": "I have no idea how this works", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but... I find with a lot of beef soups/stews letting it go cold and re heating it the next day seems to do the trick.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some how all the flavor comes out of the meat when you cook it and then goes back in long after my guests have left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If any one has an explanation for this please let me know!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 1}}, {"sents": [{"text": "I am making my version of Beef Barley soup and I add cumin,curry and tumeric as I am browning my diced meat and onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only add a small amount of each", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it adds a lot of flavor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I use vegetable juice instead of boulion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8744/Connie", "score": 1}}, {"sents": [{"text": "It sounds like you had enough spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you sure you used meat meant for soup?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cuts intended for frying/roasting are more tender, but have much less aroma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For soup, you need older, tougher meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you say \"Cubed beef\", which sounds as if the bones have been removed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking the meat together with the bones gives you more flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third, you are supposed to sear the meat and sweat the onions before simmering, because that develops flavour.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It doesn't get clear from your question if you did that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another way to have more flavour is to use more fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if the fat itself is neutral tasting, it makes you taste the other aromas stronger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add it when sweating the onions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be worth trying to first roast the barley in the oven, or even prefrying it, like prefrying rice for a Balkan/Middle Eastern dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tried this and cannot guarantee that it will work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use MSG or other glutamates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are usually not sold pure in the supermarkets, but are included in other products, like broth cubes and seasoning powders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe you can get them pure in a Chinese shop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of the ideas above apply to your already cooked batch soup (you could take out some of the liquid, dissolve a broth cube, and put it back, but it will make it much saltier).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only things I can think of will add flavour, not strengthen it, thus changing the original idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if this is a problem for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't mind changing the flavour, you can 1) add other herbs (they need to be fresh, dried ones should have cooked a bit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parsley, marjoram, and lovage come to mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2) Add condiments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worceshire sauce is unusual in soup, but works well for my taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook chopped dried mushrooms in a very small amount of liquid, then add them to the soup together with the liquid. 4) throw in crumbled feta cheese (good quality, preferably from sheep milk).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Other ideas which change the flavour, but cannot be applied to the already cooked soup, would be adding celery and bay leaf.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 0}}, {"sents": [{"text": "I've had good luck adding a small packet of unflavoured gelatin, it's not enough to gel the soup (gross), but it adds some of the body that long simmered beef bones would add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Celery is essential, as someone else mentioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You wouldn't think it would add much, but there's something magic about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also toss in some celery seeds (not celery salt!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I grind them to a fine powder for beef barley soup but add them whole for chicken soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6083/Tungsten", "score": 0}}, {"sents": [{"text": "I too have trouble sometimes when making soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recently discovered that about a half of a medium rutabaga peeled and diced in 2 quarts of soup adds a lot of flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It takes about an hour to cook them so plan to put them in at the beginning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also add a pinch of dried thyme.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be cautious with thyme because it can easily overpower your soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21796/Rose", "score": 0}}, {"sents": [{"text": "Yes, with the beef stock add same amount of chicken stock, and a touch of sirachi sauce", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35884/dan v", "score": 0}}], "question": {"question": "This time around my beef barley soup is tasting a bit on the plain side. It has the right amount of saltiness but is lacking in the flavorful department. The ingredients used thus far have been:  Beef Stock, Water, Salt, Ground Black Pepper, Seasoned Pepper, Rosemary, Onions, Carrots, Barley, and Cubed Beef.  What can I do to help boost its flavor?", "title": "What can I do to add more flavor into my beef barley soup?", "forum": "cooking.stackexchange.com", "question_tags": "<beef><spices><soup><broth><barley>", "link": "cooking.stackexchange.com/questions/13492", "author": "cooking.stackexchange.com/users/3478/duchessofstokesay"}, "example_id": "46_34", "summaries": [["Makr sure you sear the beef first to release flavour, and try letting it get cold and heating it up the next day. Adding more beef or chicken stock, cubed beef sriracha sauce, pepper, rosemary, dried mushrooms, feta cheese, celery and bay leaf or half a rutabaga can help.", "Try using more stock or a mixture of stocks. Add some mushrooms or some rutabaga."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using more beef stock or add some chicken stock with it.", "Add more pepper or rosemary. Add some mushrooms, some rutabaga or sweat the onions."]]}
{"answers": [{"sents": [{"text": "I'm going to guess that you mean bean-sprouts, and not Brussels sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case, you just roll with the crunchiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's a lot to be said for balancing textures and not just flavours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tomatoes and cucumbers are relatively soft; peppers, sprouts and celery give crunch; lettuce and cabbage give a sort of fibry texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can all happily co-exist in the same salad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you did mean Brussels sprouts, I would recommend just using cabbage instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can be finely chopped into a salad and gives a nice touch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 2}}, {"sents": [{"text": "For sprouts it can just be as simple as taking them out of the package, washing, tearing in half by hand and either mixing with greens or bedding under vegetables.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As for matching up textures, I find sprouts fit well with crisp vegetables, seeds, and beans, but not so much with meats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 2}}, {"sents": [{"text": "Store-bought sprouts tend to be rather mature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some robust sprouts (soybean and the like) can be lightly blanched, although this is only recommended because of potential impurities.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To blanch sprouts, just dip them into boiling water for 30 seconds using a colander, and dip them in ice water immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may want to try germinating your own sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Growing your own sprouts offers a few advantages: Variety", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": Try out different types of seeds, grow the ones you like most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Choice of Maturity: Try out at what age you like them most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3-day-old sprouts tend to be softer and milder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No doubt about cleanliness: If you grow your own sprouts, you know they are clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5484/Posipiet", "score": 2}}, {"sents": [{"text": "I'd halve them, par boil for a few minutes in salted water, then stir fry them with some pancetta, before tossing through the salad leaves.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Drizzle on the pan juices and dress with olive oil and some kind of acid (vinegar or lemon juice).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's if sprouts weren't the devil's own vegetable, of course ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 1}}, {"sents": [{"text": "Careful about the maturity of beansprouts: too young and they are still toxic in their raw state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "40 people went to hospital from a conference salad buffet featuring chickpea and kidney sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mung bean is the most common store-bought cooking sprout.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sprouting at home means that the water used has not been contaminated by animal agriculture, ie E Coli and other beasties that have broken out in commercial production.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nearly raw mung beansprouts are less bruised and darkened in salad and have more tender crunch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour boiling water over sprouts in a sieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shake a bit and let cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can be stored in the fridge at this point a day ahead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chinese would dress with a drop or 2 of sesame oil (dark)and a splash of vinegar and perhaps a bit of garlic with salt and pepper (white) to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another Chinese way is with lengths of chives making the dish 'green and white snakes'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally served hot but why not as a crunchy cold salad?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 1}}], "question": {"question": "Alfalfa/Bean sprouts can have a strong taste or they are too firm to chew on easily. I tried adding salt or salty ingredients with some success to soften the sprouts and reduce bitterness. What is your advice for combining them in salads?", "title": "Advice on preparing/incorporating sprouts in salads?", "forum": "cooking.stackexchange.com", "question_tags": "<salad>", "link": "cooking.stackexchange.com/questions/13600", "author": "cooking.stackexchange.com/users/2480/Adam C"}, "example_id": "46_38", "summaries": [["Some robust sprouts like soybean can be blanched to remove impurities, but otherwise wash, halve and mix with greens or bed under vegetables.", "You can blanche them in water for a few minutes. Or you can tear them and mix them with other leaves."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Tear them and mix them with other greens.", "The sprouts can be blanched in salted water."]]}
{"answers": [{"sents": [{"text": "Your chard most likely tastes bitter because chard is bitter .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can't really change that with cooking technique alone, but you can: Use older chard, which tends to be markedly less bitter than the young chard you're using; Avoid bringing out the bitterness, by cooking at lower heat; Mute any remaining bitterness with salt, which is pretty common for leafy greens.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 13}}, {"sents": [{"text": "My favourite chard technique is to start by sauteeing chopped onion in olive oil until it is starting to brown, then adding chard with the rinsing water clinging to it, and putting the lid on.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I then turn off the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The combination of lower heat and the sweetness of onion and olive oil means that the result is only slightly bitter, just how I like it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 7}}, {"sents": [{"text": "I blanch chard in boiling and aggressively salted water.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Then reheat in a hot pan, little butter, some shallot, splash of white wine to finish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season well, enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "Another technique is to sweeten the chard; for example, you might add a little sugar and some raisins.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is a classic French technique for Swiss chard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a recipe: Ingredients 1 bunch Swiss chard 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TBS unsalted butter 1 TBS olive oil 1 TBS sugar 1 TBS chopped, fresh rosemary 1/3 cup (2 oz) dark or golden raisins, roughly chopped 2 TBS pine nuts (optional, but best) Salt and freshly-ground pepper to taste Steps Remove the stems from the chard, and slice it roughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a large saute pan over high heat, melt the butter and oil until it sizzles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the sugar and stir until the sugar begins to brown, about one minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the chard and rosemary; stir well to coat the chard with the butter mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Continuing to stir, cook until the chard wilts to about half of its volume, about a minute and a half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the raisins and stir to distribute evenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the pine nuts, if using, and continue to cook over high heat to evaporate any moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season with salt and pepper, transfer to a warmed serving plate, and serve immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15779/Kristen James Eberlein", "score": 1}}, {"sents": [{"text": "Cooking bitter greens like chard and kale long and slow in animal fats, as in stews or soups, tends to get rid of the bitterness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49799/Bob", "score": 1}}, {"sents": [{"text": "The simple best way to get rid of the tanic acid in cooking chard greens only is the cut up the greens and bring them to a Rolling Boil and boil them for 3 min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pour of the water then rinse them in hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next cover them with just enough water to finish cooking them till tinder, maybe 20min.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "will be like High quality spinach & season them how ever you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78713/E. Kelly", "score": 1}}], "question": {"question": "I've tried cooking it in various ways, but it always ends up tasting bitter. What am I doing wrong? I'm using fairly young chard (homegrown), using the whole leaves.", "title": "Why does my chard taste bitter when I cook it?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables>", "link": "cooking.stackexchange.com/questions/13680", "author": "cooking.stackexchange.com/users/5525/user5525"}, "example_id": "46_39", "summaries": [["Chard is a bitter vegetable, but this can be reduced by using older chard, cooking at a lower heat, or muting the bitterness with salt, sugar or raisins. Try cooking in animal fat or adding to sauteed onion.", "Chard is a bitter vegetable. Cook slowly in animal fat with onions. You can also add sugar and raisins."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Chard is always bitter.", "Older chard tends to be less bitter. Cook slowly with onions and olive oil or with sugar and raisins. Cooking in animal fats can also get rid of bitterness."]]}
{"answers": [{"sents": [{"text": "Certain people who are \"super smellers\" who have a heightened sensitivity to smells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming you aren't one of them: fish smells \"fishy\" when it's starts to age.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can find a reputable fish monger, that would help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, if you're sure you have fresh fish, and some fish just simply smell more, you can cut down on the smell, by a quick rinse and a marinade with an lemon juice .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for why fish smell fishy... it has to do with amines contained in the fish .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Amines get released as bacteria work to release them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salmon, Tuna, others... are higher in amines, while fresh white fish, tend to be lower .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You'd have to do a bit more research to find out more specific species...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 16}}, {"sents": [{"text": "Sure, some fish are smellier than others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fishy smell arises from the production of various amines in the dead flesh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you let your fish sit out on a warm counter for a day, it will get quite reeky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a nice little explanation of the reaction between these stinky amines and lemon juice: Why fish is served with lemon juice .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 8}}, {"sents": [{"text": "I've never had salmon that had a fishy smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it may be time to find a new fish monger or start buying a different brand if you buy frozen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine that oily fish (like bluefish) would have a stronger fishy smell and taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very much not to my liking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I stick to 'white meat' fish like fluke, flounder, black fish, ling, sole, Nile perch, tilapia, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having said that, I also LOVE tuna steaks and salmon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's just a small fortune here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I don't buy it often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4041/Devo Sandberg Kessin", "score": 3}}, {"sents": [{"text": "Oily fish like salmon, tuna , mackarel are kind of oilfish type, rich omega 3 oils, smell more fisher than other fish /white", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "fish like snapper, cooking methode for this kind of fish to reduce the smell is grill, cold sashimu ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Panfried cooking methode make the smell become stronger", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40706/bayu", "score": 3}}, {"sents": [{"text": "I have never had mackerel that didn't smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I've had it all kinds of ways, from all kinds of restaurants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Raw-cured in saba battera, canned in brine, grilled, baked, pan-fried, even in ceviche (marinated in lime juice)... doesn't matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mackerel has a REALLY pungent fish smell to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's the strongest-smelling of all the edible fishes by far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's in a league of its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't mind it to eat, but make sure not to get any on your skin, clothes or furniture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58060/Janine O", "score": 2}}, {"sents": [{"text": "Fish should never, ever smell!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When it comes out of the water, whether fresh, sea or ocean fish never has an odor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The only way to prevent this is to buy from someone you know in a fish market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes they'll try and preserve shell fish by packing it in salt, so be careful not to add any before you taste it 'cause the salt taste will never leave the fish once it is packed that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Fish should not have any \"fishy\" smell at all, as this indicates the fish is beyond peak freshness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Fresh fish should have no smell at all, or a clean icy smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless of just how fishy it smells, if there is any \"fishy\" smell you should not eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Cooking textbook", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29353/Code Whisperer", "score": 1}}, {"sents": [{"text": "Part time commercial fisherman and fishmonger", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "most my life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whoever started the fish shouldnt smell like fish is full of crap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The eyes the smell everything it all depends on how it is stored.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will tell you straight up as delivering fresh fish to stores nobody knows wtf there talking about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if you take 100 pounds fresh sardines just off loaded from the boat and put them in a cooler with ice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a matter of hours the eyes will be glazed, they won't look fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you put them in cooler with fresh water and ice, in a matter of minutes the gills will be bleached looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would never eat fish that doesn't smell like fish, or the ocean.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some fish natural smell, for example halibut, lingcod.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there isn't a distinct fish and ocean smell to it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wont eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the fish you buy doesnt smell like fish I would seriously start asking question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61395/allen", "score": 1}}, {"sents": [{"text": "I think the best thing to do is to not buy it until you are ready to eat it that day.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Because when you buy it, its already as fresh as it will ever get in your hands short of catching and cleaning it yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, most sea food should never have a fishy odor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should always smell fresh and neutral clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that makes sense?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58044/Jon", "score": 0}}, {"sents": [{"text": "Salmon starts to deteriorate as soon as dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why you gill them as soon as you bring then into the boat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put on ice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tuna is a oil fish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the pink has a stronger smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fish caught on seaweed can have a stronger smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Over those caught on the reef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But fish should not have a strong smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or be soft to the touch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fish spoils fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If buying fish look at the eyes they should be clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at the gills they should be pink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not do not buy the fish it has been out to long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then they start to smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54532/J Bergen", "score": 0}}, {"sents": [{"text": "In my experience the mucus covering the body of bony fish can have a fishy smell even fresh from the water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've caught tench that definitely had a fishy smell to them while they were still alive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, in addition to that the mucus deteriorates very quickly, enhancing the odor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as a side note:For some fish, including the tench and the carp there are recipes in Germany called Blaukochen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(cooking blue) where the whole fish with the mucus intact is prepared in water with vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That results in the mucus turning blue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the shop the mucus is normally washed off and thus should not be the reason for the smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50852/Umbranus", "score": 0}}], "question": {"question": "I've heard some say that fish only smells offensive if it's old. But my experience suggests that some fish, like salmon, are simply \"fishier\" and that the smell can put some people off. Is that right? If so, is there a simple explanation for the smell, or does it vary according to species? And which fish smell the least and most fishy?", "title": "Do some fish smell \"fishier\"? Why?", "forum": "cooking.stackexchange.com", "question_tags": "<fish><smell>", "link": "cooking.stackexchange.com/questions/13764", "author": "cooking.stackexchange.com/users/670/Matt Broerman"}, "example_id": "46_40", "summaries": [["Fish that is high in amines will have more of a fishy smell, but it will be stronger if you don't eat it fresh.", "Fishes with omega 3 oils smell fishier than white fish. All fish have a smell but the smell gets stronger as the fish gets older."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Fish contain amines that cause the small. Fish that is high in omega 3 oil tend to smell more. Some fish smell fresh from the water.", "Fish smelling is because of a lack of freshness."]]}
{"answers": [{"sents": [{"text": "Beer, like wine or coffee, is often used when a reduction over a long cooking time is called for but water would be sub-optimal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I make chili a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water is not your friend there, especially if you incorporate a lot of elements that have water in them to begin with (undried/roasted tomatoes in particular).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer doesn't add the acidity that coffee does, but it is great for adding sugars and the maltier flavors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The sugars aren't precisely 'sweeter' but rather add depth of flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd be interested in the effect of carbonation on the cooking process, however since carbonation is supposedly lost faster at higher temperatures", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd imagine it's less than expected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer can be used to de-glaze and so on; its lower alcohol makes it much less reactive (than marsala or liquor) and the sugars make it as likely to glaze over.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Still it imparts some flavor depending on the context.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The type of beer you should use is largely up to you.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They differ greatly in flavor and composition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For some suggestions on pairings check out this question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another consideration is to look into Cicerones; it's a certification people get where (more for large scale operations than restaurants or personal use), in addition to knowledge of processing and manufacturing, they are sommeliers of beer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An additional consideration is how long the beer will be cooking down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The longer the cook down, the more the flavors will be less distinct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, there are flavors that are frequently only found in beer; hoppiness, roasted malt, and (the effects of open fermentation with)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "wild yeast can do amazing things in a dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Creating a side reduction minimizes the cook down and can preserve the flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 15}}, {"sents": [{"text": "When a recipe includes wine as an ingredient, it's often also only specified whether the wine should be red or white, or occasionally what region the wine should be from, but seldom a particular wine from a particular winery.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This allows for as much variation in flavour as just saying \"add beer\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, I have seen quite a few Belgian recipes that specify a particular Kriek or Trappist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I think the flavour is definitely an important component.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for chemical properties: the most obvious ones come from alcohol and acid, which @mfg talks about in this answer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carbonation is relevant mostly for baking I think, but I'll leave that for someone else to answer as I'm not really sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1163/Erik P.", "score": 8}}, {"sents": [{"text": "Beer hasn't, historically, been given the same kind of attention as wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is slowly changing, but I don't think beer will be treated the same for at least another couple of centuries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, many people tend to think that generally speaking, all beer is interchangeable (particularly in North America, where 'beer' usually means 'fizzy pale yellow liquid with no flavour'), thus the lack of specification when it comes to (most) recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bear in mind of course that you need to be careful with reduction, as (most) beers will become intensely bitter when reduced too far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And generally speaking follow the same rules with beer as with wine:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "darker for more intense/robust flavours, lighter for more delicate flavours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't even get me started on the hideous apparition that is 'beer can chicken.'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I wanted the taste of hot paint and aluminium I'd go lick the side of a house in the summer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "Many of the recipes that I've seen using beer have relied on leavening properties (yeast), especially in the case of beer bread which is made without yeast or baking powder/soda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suspect that you could use alcohol-free beer in baking, although Erik P. makes the valid point that alcohol could have an effect on the outcome of the product (because of evaporation time/temperature, etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In looking for substitutions, you need to consider why you're substituting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to avoid alcohol but still want to maintain the flavor, you could try an alcohol-free beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are okay with alcohol but not with the flavor, I would either go for a \"watery, terrible, cheap domestic beer\" or look for a recipe without beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the former, odds are you won't taste it anyway (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not that you would want to), but you'll get the chemical reaction that you rightly suspect is at play.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many sites have recommended pale ales and brown ales for cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From http://www.globalgourmet.com/food/egg/egg0397/beertips.html#ixzz1OQxJr7dR", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I couldn't get the blockquote to work with the bullets):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer is by nature bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comesfrom the hops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Malt adds a sweetflavor that counteracts andharmonizes with the bitterness.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Likewise, sweet foods profit from themarriage with the hops' bitter taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use sugary vegetables like onions,carrots, corn, etc., and even addsome honey, molasses or sugar itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Caramelized onions are a classicexample of a sweet vegetable ideal with beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bitter hop flavor also helpscounteract the richness of creamy,oil-based or cheese dishes, butflavor-wise, use it as sparingly asyou would a squeeze of lime or touchof vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Acidic foods like tomatoes, citrus fruits, vinegar and mustard cancompliment the sweet flavors, addingbalance and depth to the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The yeast is perfectly suited to baking and battering.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Breads, fritters and pancakes profit from being made with very yeasty brews, which lighten the texture and make for tender, tasty crusts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer tenderizes meats, making for good marinades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Game marries well with beer, but so does chicken and fish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the newbie, robust dishes are a good way to start before experimenting with the subtleties beer can have on more refined flavorings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more the beer is cooked and reduced, the stronger its flavor will be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the dish requires long cooking and reduction, avoid using too strong a brew, lest you end up overdoing it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Finally, sample some beers to understand the range of flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can imagine a beer going well with a particular dish as a beverage, then it would likely make a good ingredient as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6303/christinealittlebit", "score": 4}}, {"sents": [{"text": "Yeast, sugar, flavor...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What's not to like?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You do need to keep flavor in mind, however, especially when making beer bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 2}}], "question": {"question": "I've seen some recipies that call for a can of beer to be added, but never have I seen them specify a specific kind or brand. That leads me to believe its less for flavor and more for chemical reaction.  My question: why is no type or brand specified? Is it left to the cook to decide what type/flavor beer would be best, or is it simply a chemical process that any beer can facilitate? If the latter, are there other ingredients which could be safely substituted?", "title": "Some recipies call for beer to be added, but why?", "forum": "cooking.stackexchange.com", "question_tags": "<beer>", "link": "cooking.stackexchange.com/questions/13773", "author": "cooking.stackexchange.com/users/280/Nate"}, "example_id": "46_41", "summaries": [["Beer is useful for long cooking and reduction as well as baking and battering due to the yeast. It has less acidity than some other liquids but can be used to deglaze while adding a sweet malty flavour. The choice of beer is up to you, but try one that would go well as an accompaniment to the dish when eating it.", "Beer is good for slow cooking and will bring in malty flavours. You can any use any beer you want."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Beer can be used for a reduction. It will add sugars and malt flavours. The yeast is also good for baking. You can use any beer you want, but if you would drink the beer with a dish then you could cook with it as well.", "Recipes normally just specify red or white wine."]]}
{"answers": [{"sents": [{"text": "Coffee beans have a natural oil in them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Often beans that have been roasted longer will have more visible oil on the surface.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Not really an indicator of quality, though, but a longer roast will be darker, have a stronger flavor, and (paradoxically to some) less caffeine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(At least, this is what I learned when slinging Cappuccinos at a Canadian coffee chain during my college years a long time ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone correct me if I'm mistaken.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2209/Scott", "score": 33}}, {"sents": [{"text": "Argh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil is not the caffeine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil is not (alone, or even predominantly)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "what makes the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, beans that look oily are not oilier than beans that look dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bean that's roasted dark enough to produce an oily surface has had many of its lower viscosity oils volatilized, leaving only heavier oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A more lightly roasted bean has not lost these lighter molecular weight oils in the lower heat (say, less than 435 degree bean temperature), so more oil is actually retained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brewing methods that don't use paper filters will deliver these oils to the cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, aside from not liking dark roasts in general, I don't like brewing dark roasts using methods that get the oil to the cup because I don't like the flavor that comes from a balance of oils that lacks the lighter weight oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do, however, very much enjoy a lighter roast brewed to yield the oils in the cup, because to my palate the balance of oils is better with the lighter weight oils not lost in the roast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beans stale relatively fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lighter roasts stale more slowly, and indeed are best a week or so after roasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Darker roasts are best in about half that time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oxygen and warmth (the latter affects the former's rate of activity in the bean) are enemies no matter what.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think someone's being mischievous here, because claiming that regional distinctives don't matter, or are not what makes coffee good, borders on the insane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Charitably presuming that the poster is not insane, I conclude to mischief.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dittos for the idea that if there's not much oil visible on the exterior, there must not be any left inside either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's backwards thinking, since oils are burned off and migrate to the surface only on darker roasts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How could less oil be present in a lighter roast that hasn't had those oils migrate to the surface and be burned off yet?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Argh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5650/rasqual", "score": 18}}, {"sents": [{"text": "just as a point of personal experience: I spent some time in Ethopia and had fantastic coffee in many places.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The beans were ALL non-oily and downright dry looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was really surprised as my assumption was the same as yours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've noticed some of the Starbucks beans are so oily", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have wondered at times if they add oil for that effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5624/JD Long", "score": 12}}, {"sents": [{"text": "To my mind, a fine sheen of oil is good, but a noticeably oily surface means the beans are overroasted.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I roast beans at home, and when there is oil on the surface after several days, it always means the inside of the bean is more carbonized than I like.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I generally roast beans to the point of \"second crack\", which produces coffee that is dark, but not so dark that all varietal character is lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the excellent Sweet Maria's website, this stage is called a \"Full City+\" roast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beans are typically at their best between 3 and 10 days after roasting (though it varies with the kind of bean) and with an overroasted bean I may see excess oil from the third day onward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5645/brannerchinese", "score": 5}}, {"sents": [{"text": "There are 800 flavor compound combinations in coffee and most of that comes from the oils inside of the bean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roasting the bean brings those oils to the surface (due to the pressure of the roasting) and depending on the bean and the roast this can be normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Oilier = darker roast, although that only applies if the beans are relatively fresh.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The beans will usually reabsorb the oil as they stale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In other words, the oiliness doesn't really tell you much that you can't already figure out from the appearance and smell (and roasting date) of the beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15713/BrianX", "score": 3}}, {"sents": [{"text": "Recently I was in Arles and the beans used in this one establishment were completely dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They seemed to be very happy to announce to me this result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The taste of the coffee was as excellent as I have generally known in France, Spain, Switzerland, Italy, the U.S, Argentina (though not as good as in Costa Rica).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I noticed one thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike when drinking the oily coffees as in the U.S. for instance, I had no abdominal problems with the dry beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had it everyday for one month and was well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any oily beans always produce immediate stomach upset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there must be actual oil in those beans that is either removed in some types of roasting or never has been there because of the type of bean that it is, in the Arles case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil does not seem to be responsible for the taste at all, but is heavy on the stomach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may also taste 'heavier'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both oily and non-oily can taste excellent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7804/nicolas de la forge", "score": 1}}, {"sents": [{"text": "Lighter roast beans, who have contact with the lower heated surfaces will taste less burnt, and less like an ashtray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's what my taste buddies tell me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil on darker roasted beans is something shiny.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It distracts me from the intricate differences in flavors of the light roast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oils are not in and of themselves bearers of \"bad\" qualities, and can provide a preferred character for some beaners: mainly, they give us information about time, heat and flavor of that little roasted guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Imagine hanging out at the beach..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you roast lightly and are in a good mood for the party that night, butyou stay all day rolling over in the sun - letting your skin burn, you will be an rosy red grump at the party, and oozy and crispier as the days go by.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42906/Uol", "score": 1}}, {"sents": [{"text": "Oil on the surface of the bean goes rancid very quickly giving the coffee a bitter taste.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Oily coffee is bad coffee.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9314/Jeff", "score": 0}}], "question": {"question": "I find myself favoring the purchase of coffee beans that have visible oil on them.  My inference was that this bean had some extra flavor or awesomeness.  Am I right, are beans 'better' if they are oily, or more simply, what does that mean about the flavor profile of the bean?", "title": "What can you surmise about coffee beans that have oil on them at the time of purchase?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee><beans><ingredient-selection>", "link": "cooking.stackexchange.com/questions/13866", "author": "cooking.stackexchange.com/users/5623/Nathan Feger"}, "example_id": "46_43", "summaries": [["An oily surface comes from a darker roast, bu may indicate that the inside is more carbonised than you might like. Oil can also go rancid quickly, giving the coffee a bitter taste.", "Oily coffee may mean the beans are overroasted and might have a bitter taste."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Coffee beans contain oil naturally. Too much oil means that the beans have been overroaste and may be bitter."]]}
{"answers": [{"sents": [{"text": "Stone is a much worse heat conductor than iron.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It warms much slower from vigorous pounding than iron, and actually cools whatever is being ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is often desirable, as you don't want to warm whatever you are grinding - some spices contain fats which are viscous or solid at room temperature, but get liquid somewhat above it, so they would be seeping their aroma and converting to a paste if warmed while ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another argument for stone will be the smooth surface.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Seasoned iron isn't as smooth as marble or granite can be polished, and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if left unseasoned, you will need to remove rust from time to time (another problem of iron which harwig already pointed out), disturbing the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mortar surface should be as smooth as possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also, the stone will require no maintenance apart from washing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Iron will have to be kept from rusting, so you'll have to season it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The grinding action will probably slowly eat away the seasoning layer, so you'll have to reapply it periodically, which is lots of work", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(well, the complete stripping first is what makes it lots of work, seasoning not so much).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you use your mortar as seldom as I do, this shouldn't be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, iron's density is about 3 times higher than marble or granite, resulting in a much heavier pestle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While this means some more fatigue for you, it will result in a better grinding result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another problem with stone is that it can crack if you happen to drop it on the floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luckily, a mortar is not easily dislodged from the counter, and granite breaks nowhere as easily as earthenware, but the chance exists.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you get stone, don't go for the tulip-on-a-stem shapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it may be convenient to grip the stem, it is also a weak point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must also consider possible chemical reactions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Granite won't be a problem, but marble is acid sensitive.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So making a pesto with lots of lemon juice is probably a bad idea in marble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't cause a comic-book like Chinese syndrome, but it will attack the surface, making it less smooth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seasoned iron has some acid resistance, but strong acids are bad for it too.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "To me, the \"tradition\" argument isn't very strong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People have used abacuses for thousands of years, but I prefer a TI-42 simulator when I have to make a calculation too complicated for my brain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both iron and stone will work.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "And as harwig says, aesthetics are individual - not that I need much of that in kitchen implements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 13}}, {"sents": [{"text": "I have never used an iron mortar before, so I can't speak directly about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would imagine that one of the cons would be oxidation / rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously you don't want to have rust ground up with whatever spices, herbs, etc that you're grinding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Proper maintenance could alleviate this issue though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me, stone mortars are more traditional.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If people have been using rocks to grind things up for thousands of years, something's obviously working for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why fix it if it isn't broken?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing to consider is the aesthetic quality of the mortar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like the look of marble, but you should find one that fits your style.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5577/harwig", "score": 3}}, {"sents": [{"text": "I've been using a ceramic mortar for years.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I tried a marble one that I was given, and it was poor compared to the one I have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used an iron one, and it was worse than the marble one.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "One big tip with using a mortar - they work best if you only put a little material in at a time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the mortar is a quarter full, that's too much stuff to grind easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Work on a couple of teaspoons at a time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you get powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More than that, and it is just a mess ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5649/Charlotte Farley", "score": 2}}, {"sents": [{"text": "Nobody before mentioned this: wood, ceramic, and stone (be it granite, basalt, or marble, at least -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I saw once an agate mortar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and there I don't know) are porous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means flavors seeping in and out and the possibility of bacteria and mold growth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That may or may not be an issue on an iron mortar, depending on the finishing of its well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the seasoning need is not really an argument, for you have to give either kind that sealing coat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are other materials that don't have that particular drawback nor the rusting, but they have some of their own: porcelain / glazed ceramic is much more fragile in both that it can break and the glazing chip off or crack, and I have yet to come across a stainless steel mortar that isn't hollow, and they seem to easily dent, bump, or might even crack too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/81599/momo", "score": 2}}, {"sents": [{"text": "I use a Coors ceramic mortar and pestle in the kitchen myself.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Iron seems like a poor choice, what with rust and all.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "If you go with stone, pay particular attention to the fit between pestle and mortar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a lot of poorly made units out there that'll turn a one minute grinding task into a five minute chore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 1}}, {"sents": [{"text": "Resin\u2026 Looks like stone, weighs [at least] as much as stone, keeps cool like stone, totally non-porous surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Inner surface can be totally smooth or slightly roughened, just like stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No rust, no absorption, can go in the dishwasher [though I don't with mine] or washed with regular dish soap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine must be 20 years old now & still looks like new.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42066/Tetsujin", "score": 0}}], "question": {"question": "I need to buy a mortar. Should I get a stone (granite, marble, etc) or an iron one? What pros and cons are there?", "title": "Stone or iron mortar?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><spices>", "link": "cooking.stackexchange.com/questions/13882", "author": "cooking.stackexchange.com/users/5081/Niklas"}, "example_id": "46_44", "summaries": [["Both will work, but acids will be bad for iron and marble. Another advantage of stone mortars is that they can be smooth.", "Stone mortars are traditional. Marble is acid sensitive while iron and granite are not."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Stone mortars are more traditional. They have smooth surfaces and are not good heat conductors so will not heat up the food.", "Marble is acid sensitive while granite is not.", "Iron is resistant to acid.", "Ceramic is a good option."]]}
{"answers": [{"sents": [{"text": "Exactly 42 chocolate chips per 3/4 cup of batter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3779/Computerish", "score": 6}}, {"sents": [{"text": "The best percentage depends entirely on your own taste, and the texture and sweetness of your cookie dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also depends on the size of the chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Standard North American chips?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chunks you hacked out of a block of couverture?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are too many variables here to give a good answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to find out the 'best' percentage is to experiment and see what you like.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Alternatively, find your favourite brand of chocolate chip cookie, and count how many chips are in, say, 10 cookies.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Average that number", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and there you are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "My mom and I love to bake chocolate chip cookies together and this is an issue we run into every time-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "how many chips are too many?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to pour in about half of a standard bag of Nestle morsels and spoon out my cookies, while my mom waits until I'm done, then adds the other half a bag of morsels to the other half of the dough, then adds pecans or walnuts and spoons out her batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its all about personal preference and the likes and dislikes of your audience :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4888/Jginger", "score": 3}}, {"sents": [{"text": "12.27 The original Tollhouse Chocolate Chip Cookie recipe calls for two cups of chips or one 12-oz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bag of standard-size semi-sweet chocolate morsels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe makes 60 (rounded tablespoon-sized) cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a 12 oz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bag of chocolate chips here that indicates in the \"Nutrition Facts\" box that one serving is equal to 32 chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It says the bag contains 23 servings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's 736 chocolate chips per bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "736 divided by 60 equals an average of 12.27 chocolate chips per cookie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10360/Callithumpian", "score": 3}}, {"sents": [{"text": "While it depends on your taste and recipe, I can tell you what's my favorite amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to chop chocolate to pretty big pieces", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(cubes approximately 2cm long).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to put as many chocolate chips as it takes so that some of them fall off when mixed with the dough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I then additionally push leftover chips in dough when forming cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I try to avoid chips that are too small and chocolate powder; somehow the cookies are better when chocolate powder is not mixed into dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose the contrast between the dough and chocolate chips is what makes them tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5767/Domchi", "score": 2}}], "question": {"question": "I've been making chocalote chip cookies for a while and I just can't decide how many chocolate chips to put in each cookie. So maybe once and for all I can get a good answer to the question:  What is the best percentage of chocolate-chips for a chocolate cookies? And what are the pros and cons for putting more or less chocolate chips?", "title": "Amount of Chocolate-chips in a Chocolate-chip cookie?", "forum": "cooking.stackexchange.com", "question_tags": "<chocolate><cookies>", "link": "cooking.stackexchange.com/questions/14052", "author": "cooking.stackexchange.com/users/5555/Nachshon Schwartz"}, "example_id": "46_45", "summaries": [["The best way is to experiment or find the amount in your favourite cookies. You can base this on the desired consistency or the number per cookie or amount of batter.", "Around 40 chips per 3/4 cup of batter. You should experiment with what works for you."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["42 chocolate chips per 3/4 cup of batter or as many chocolate chips as it takes for them to start falling out of the batter.", "Experiment with what works for you or count the number of chips in your favourite cookies."]]}
{"answers": [{"sents": [{"text": "You will want side dishes that will not overcome the taste of the lobster.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Steamed or grilled asparagus with just the barest drizzle of olive oil and coarse salt immediately come to my mind.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Add a nice risotto (mushroom?)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "then send me an invitation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5431/Ray Mitchell", "score": 3}}, {"sents": [{"text": "I'm sure someone should suggest a lightly dressed salad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think it might go with mashed sweet potato with lots of pepper!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5649/Charlotte Farley", "score": 3}}, {"sents": [{"text": "I would suggest anything that you can grab easily and is not difficult to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are going to have to get dirty cracking the lobster, so why not get some corn kernels on your face?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Growing up in New England our lobster dinner included sweet corn on the cob and cornbread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The butter can be used on all of it!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if you want some greens, maybe some steamed broccoli?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In terms of flavors, are you going to just do a salted water boil or maybe add some old bay?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can even add bay leaves to the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are adding flavors to the lobster while boiling, think of how those would go with the sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5509/zompz", "score": 2}}, {"sents": [{"text": "I always like it when breads are served with lobster!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5757/Andbdrew", "score": 1}}, {"sents": [{"text": "Lobster is really popular in North Western France.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen it served there with crawfish cocktails and oysters;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "something like this .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also just keep it down to earth and simple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In New England I used to eat lobster with french fries.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Not quite worthy of Brittany, but yummy all the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4035/Stephano", "score": 1}}, {"sents": [{"text": "Bread, garlic butter, salad, maybe grilled potatoes and asparagus (not my favourite food, but the neutral taste and texture would go with the subtlety of lobster).", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Bread's probably essential to neutralise the fat in the butter.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5770/jwenting", "score": 1}}], "question": {"question": "I plan to boil a fresh lobster. Serving it only with melted butter and lemon seems like not enough. What would be a good side dish for it?", "title": "What is a good side dish for a freshly boiled lobster?", "forum": "cooking.stackexchange.com", "question_tags": "<pairing><serving-suggestion><lobster>", "link": "cooking.stackexchange.com/questions/14086", "author": "cooking.stackexchange.com/users/5060/z-boss"}, "example_id": "46_46", "summaries": [["Side dishes with flavours that do not overcome the taste of the lobster are good, and a more messy side like corn on the cob could work since lobster is already messy. Some options include steamed or grilled asparagus, risotto, salad, mashed sweet potato, steamed broccoli and breads.", "Light flavoured dishes like asparagus or steamed greens would go well with lobster."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You want light flavoured dishes that will not overcome the lobster. Asparagus, risotto, a salad, mashed potato, corn on the cob or steamed broccoli."]]}
{"answers": [{"sents": [{"text": "No you would not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are cooking pasta properly, you need to use a lot of salt, rendering any gravy made with this water far too salty.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In addition, gravy is properly made with stock; made with water it will have no flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "You can't make a 'true' gravy, but you can put a little of the water into the sauce you are using to loosen it a little if it has reduced too far, or to make it go a bit further.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 5}}, {"sents": [{"text": "I think you should read McGee on this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically he says the 'water' from boiling pasta is very rich in flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Italian recipes often suggest adding pasta water to adjust the consistency of a sauce, but this thick water is almost a sauce in itself.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When I anointed a batch of spaghetti with olive oil and then tossed it with a couple of ladles-full, the oil dispersed into tiny droplets in the liquid, and the oily coating became an especially creamy one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Restaurant cooks prize thick pasta water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In \u201cHeat,\u201d his best-selling account of working in Mario Batali\u2019s restaurant Babbo, Bill Buford describes how in the course of an evening, water in the pasta cooker goes from clear to cloudy to muddy, a stage that is \u201cyucky-sounding but wonderful,\u201d because the water \u201cbehaves like a sauce thickener, binding the elements and flavoring the pasta with the flavor of itself.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 4}}, {"sents": [{"text": "Just to add a little to this discussion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There should never be that much starch left over in your water to really thicken a tomato sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will have to back @ElendilTheTall here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the thickening power of the starch should already be completely used up in that cooking water, and the cooking water should be thinner than your tomato sauce so the net result should be thinning it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said something that has been thickened with starch will as it cools get thicker (its actually more of a gelling or coagulation).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should actually thin back out if you reheat it, albeit maybe not to the point it once was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But that might be why you noticed your pasta water getting thicker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most Italian chefs that I know add pasta water to there sauce to bring it together with the noodle as starch is attracted to starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The principle being it will help the sauce better coat the noodle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to get clever though, I can definitely say you can make gravy with pasta water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many pasta sauces are actually referred to as gravy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So could say the finishing touch to your gravy would in fact be pasta water :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for a thanksgiving style gravy I would say I hope not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your pasta water has enough residual starch to thicken up your stock and/or pan drippings", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you probably aren't using enough water when cooking your pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6755/jeffwllms", "score": 3}}, {"sents": [{"text": "I am ethnically Italian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whenever my grandmother would make pasta she would keep the water that was leftover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Within a day or two she would combine the water with Parmigiano rinds, whole onions (skin and all), celery ends and carrot knobs (all cooked very slowly) to make the broth she would use for vegetable soup, pasta sauce and the liquid to raise the browns from cooked meats (veal particularly).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The broth left-over is so rich and delicious with a flavour incomparable to anything I've experienced in other cuisine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "KEEP IT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "USE IT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22566/Dean", "score": 3}}], "question": {"question": "After boiling pasta and setting the water in which the pasta was boiled aside I noticed that after the water cooled it thickened. It sort of has the consistency of gravy. Would I be able to make gravy with this instead of using starch?", "title": "Can water in which pasta was cooked be used to make gravy?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta><gravy>", "link": "cooking.stackexchange.com/questions/14167", "author": "cooking.stackexchange.com/users/5532/ergodicsum"}, "example_id": "46_47", "summaries": [["Properly cooked pasta has too much salt for the water to be used in gravy. However, you could add some of the water to loosen up the sauce, and pasta water could be used with vegetables and parmigiano rinds to make a broth for vegetable soup.", "You can use the water to loosen up a pasta sauce or you is as a base for some stock."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The water would be very salty but it could be used to loosen a sauce.", "You can combine it with other ingredients and make a stock out of it."]]}
{"answers": [{"sents": [{"text": "There are a couple of cookbooks by Anne Byrn who has built a franchise on this subject.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Her best known book (and the one I have) is titled The Cake Mix Doctor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "written specifically on this subject.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to her website http://www.cakemixdoctor.com as there are several recipes and articles as well a listing of her books.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5431/Ray Mitchell", "score": 7}}, {"sents": [{"text": "Using different spices, maybe a pumpkin pie spice added to vanilla cake, will give your cake a completely new and interesting flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Using citrus zests will spice things up as well!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have also used different flavored liquid extracts, added these to icing can really add that extra something special to the completed cake.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4888/Jginger", "score": 6}}, {"sents": [{"text": "Substitute part of the butter with creme fraiche - say, 2oz creme fraiche for 1oz of the butter.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5800/Debbie A", "score": 4}}, {"sents": [{"text": "All answers provide great ideas but I'll take Jginger's spice recommendation a step further.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often use what I call \"subtle exotic\" spice combinations which is simply a fancy way of saying unusual or ethnic-influenced combinations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, Black pepper with dark chocolate; chili pepper and cinnamon; or cardamom.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "These types of spice combinations aren't typical in a cake and will provide a deliciously memorable flavor for your guests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A recent unusual combination I just tasted was a spiced gin cupcake.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The baker used a basic cake recipe then infused spices and gin into the batter and frosting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A boxed cake could be that basic recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5027/Spice Sherpa", "score": 2}}, {"sents": [{"text": "When I make box cake mixes, I use vanilla almond milk instead of water and olive oil instead of vegetable oil.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "The vanilla", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "almond milk gives it a hint of sweetness and the olive oil makes it fluffier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And then a add a touch of cinnamon and nutmeg.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6499/AtlasRN", "score": 1}}], "question": {"question": "Is there anything I can add to/change about a store bought white or yellow cake mix to take it from ordinary to extraordinary?", "title": "How can I bolster up a boxed cake mix?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions><cake>", "link": "cooking.stackexchange.com/questions/14235", "author": "cooking.stackexchange.com/users/5696/EmJ"}, "example_id": "46_48", "summaries": [["Anne Byrne has a couple of cookbooks on this subject, but as a general rule you can use different spices and liquid extracts, citrus zests, chocolate and alcohol to spice up a cake.", "Add extra spices and creme fraiche instead of the butter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try the cookbooks by Anny Byrn.", "Add extra flavours like pumpkin pie spice, citrus zests, cinnamon and nutmeg.", "Use creme fraiche instead of some of the butter and almond milk instead of water."]]}
{"answers": [{"sents": [{"text": "Whether or not it's a good idea is subjective, but the Chinese seem to break that rule a lot!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, Northeastern Chinese sweet and sour pork (gu\u014d b\u0101o r\u00f2u) is characterized by an intense ginger flavor .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Sichuan classic twice cooked pork (hu\u00ed gu\u014d r\u00f2u) calls for boiling the pork with ginger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A common condiment for beef dishes/sauces is black bean garlic paste (\u849c\u84c9\u8c46\u8c49\u9171) .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Perhaps this saying is associated with a specific Chinese regional cuisine?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 21}}, {"sents": [{"text": "Whenever I see never I feel uneasy and want to try it anyway :) Beef + garlic works very well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's often used in middle eastern and Japanese cuisine for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pork and ginger is a common combination in Chinese cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5770/jwenting", "score": 12}}, {"sents": [{"text": "I guess its up to your personal preference, there are a lot of beef dishes with garlic and one good example is beef and broccoli also with pork most of the Asian stir fries uses pork and ginger and they do taste great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3249/Raymund", "score": 2}}, {"sents": [{"text": "It's a myth - look at the number of steakhouses that serve steaks with garlic butter sauces/dressings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1352/warren", "score": 2}}, {"sents": [{"text": "I am surprised seeing this too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has been eons since my Dad used to tell me a lot of about NOT using ginger on pork, but garlic on both is not bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's all about ginger and pork having a chemical reaction that is bad on the aspect of the yin/yang balance in the body as my dad explained it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It releases a certain chemical as well that when your immunity is low, could trigger some conditions adverse to health.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From that info, never use ginger on pork dishes too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My dad was born in the 30s, so I assume that his wisdom on this emanated from older generations handed down to him as well by a long line of cooks from our family.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uses of ginger in pork dishes could be regional, or maybe the younger generations making the infamous NorthEastern sweet and sour pork FORGOT that the ginger in that dish wasn't raw when added in cooking but rather already in a commercially available ready-made sauce that that HAS the ginger in it already.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IT IS IN THE SAUCE that was separately made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOT cooked through with the PORK.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking the ginger with the pork is what releases what my Dad described as the culprit that needs to be avoided.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just to clarify.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made some sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This to me, as my Father passed on to me, I will retain in my future cooking wisdom. :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58341/Jeff Uy", "score": 1}}, {"sents": [{"text": "The pork marinade we use in our family even combines the two: one part each of sesame oil, soy sauce and sherry, equal amounts of ginger&garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5185/MSalters", "score": 0}}], "question": {"question": "\"You should use garlic with pork and  ginger with beef and never vice versa.\"   This is coming from my dad who says that fact has been handed down from generations and generations of Chinese cooking.  He says if I mix it (i.e. cook pork with ginger and beef with garlic), there will be an unpleasant taste.  Maybe he's just exaggerating, I'm not sure.  Do you think there is any truth to this saying?", "title": "Is this a true? You should use garlic with pork and ginger with beef and never vice versa?", "forum": "cooking.stackexchange.com", "question_tags": "<beef><pork><garlic><ginger><cooking-myth>", "link": "cooking.stackexchange.com/questions/14249", "author": "cooking.stackexchange.com/users/5643/O_O"}, "example_id": "46_49", "summaries": [["Ginger and pork are sometimes considered to have a bad reaction on the yin/yang balance, but this rule is often broken both in China and abroad. Beef is often eaten with black bean garlic paste, and Northeastern Chinese sweet and sour pork (gu\u014d b\u0101o r\u00f2u) is  characterized by an intense ginger flavur.", "While there are many exceptions to this rule, some Chinese people believe that chemical reactions in the food will have a negative effect on the yin/yang."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There seem to be many exceptions to this rule.", "It's to do with a chemical reaction on the yin/yang of the foods."]]}
{"answers": [{"sents": [{"text": "When I go to the Korean supermarkets in LA, I usually see half an aisle just dedicated to \uace0\ucd94\uac00\ub8e8 in all kinds of forms (mild to spicy, fine to coarse grind) and colors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know that there's any specific pepper than it is all about how sweet and mildly spicy \uace0\ucd94\uac00\ub8e8 is supposed to be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could start from there to make your own by sun drying and crushing whatever peppers are available to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are looking for a substitute that you can buy at a western store, try crushed red pepper flakes (the kind you see in the shakers at pizza places).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You're going to be adjusting for taste/spiciness anyway, so not much of a dealbreaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4763/janeylicious", "score": 8}}, {"sents": [{"text": "Mc Cormick now makes Korean Red Pepper Flakes for sale at some Costcos (also in smaller containes at the Supermarket).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I bought a large container and I am going back for more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great flavor and heat for just about everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14685/Demerson Carroll", "score": 3}}, {"sents": [{"text": "The county I live in produces a lot of chillies called Cheonggyeol (\uccad\uacb0).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They also produce gochugaru here.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Here's a link .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After some asking around, I can confirm that these are the peppers they use to make Gochugaru (\uace0\ucd94\uace0\ub8e8).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9605/Danger Fourpence", "score": 2}}, {"sents": [{"text": "Buy dried chilis and blend them into powder", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It sounds like this community doesn't know more about the specific peppers used (and their North American subsitutes) than what @janeylicious has proposed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Howeover, I propose a different methodology for finding a good fit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy dried chilis of many varieties from Latino and sometimes American grocery stores: anchos, de arbols.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pasillas, moritas, guajillos, puyas and more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn a chili or mix of chilis into a powder by putting them into your blender or food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pro-level blenders like Ninjas, Oster Versas and Vitamixes are great for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the homemade powder as your recipe directs, and compare the taste to how you remember.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use a chili guide to inform your adjustments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually, you should be able to do much better than red pepper flakes for pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47791/Merchako", "score": 2}}, {"sents": [{"text": "It's really hard to find substitute because the way it is processed is different too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure what the chilies are called but they are quite long and slender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Korean ones are bright red and sweeter and the ones in western markets are pretty dark and bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6000/Sandra ", "score": 1}}, {"sents": [{"text": "If you are unable to locate the real Korean pepper powder, I think you will have to make a blend of your own.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Ancho chilis have a fairly similar flavor, but are not hot enough.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So you would have to mix some amount of a hotter powder into ancho powder, and that could give you what you seek.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing is going to be perfect, but this can get you to a reasonable facsimile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}, {"sents": [{"text": "Yes, you can buy just about anything from Amazon, but sometimes \"the hard way", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" is more fun, and you get to put that much more love into your K-food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is certainly not the authentic Korean method of making gochugaru, but it works for me, and my kimchi turns out great!:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find a relatively \"fresh\" bag of dried \"Chiles Japones\" in the Mexican/Hispanic section of your grocery store; at least 6oz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You want them to be slightly pliable; if they are overly dry and brittle, the next step will be frustrating, if not painfully impossible.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carefully remove and discard ALL the seeds and stems from the dried chiles; don't worry, it will be plenty spicy (and much tastier) without them...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "please, DO NOT scratch your eyes or touch any other sensitive part of your body at this point...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ouch!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put all the nice red parts in a coffee/spice grinder and process until it looks just right... like flaky dust (dusty flakes?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "... you'll probably never want to use that grinder for coffee beans again, but it's worth the sacrifice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3.5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No matter how pretty it looks, DON'T sniff it; you'll be sorry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(like I was the first time)!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now you have something that looks and tastes a whole heck of a lot like Gochugaru...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Proceed to make yourself some Kentucky Kimchi (\"Kentuck-chi\"?), and let us know how it turns out!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47724/Joseph LoGiurato", "score": 1}}, {"sents": [{"text": "You can order from Amazon.com if you can not find in market near you.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25748/sue", "score": 0}}, {"sents": [{"text": "I find Aleppo chilies are quite similar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They\u2019re also at the same heat level as the Cheonggyeol peppers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(10,000 scoville).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73180/Tyler", "score": 0}}], "question": {"question": "I'm trying to make kimchi, but I don't have any chili powder (gochugaru  -\uace0\ucd94\uac00\ub8e8). Does anyone know what type of chili pepper(s) this is made from? I'm trying to find it at a normal western grocery store (Wal-Mart, Kroger, Remke...) I figured if I knew what type of peppers it was made from I could find something equivalent.", "title": "What kind of peppers are used in Gochugaru (\uace0\ucd94\uac00\ub8e8)?", "forum": "cooking.stackexchange.com", "question_tags": "<asian-cuisine><chili-peppers><kimchi><korean-cuisine>", "link": "cooking.stackexchange.com/questions/14335", "author": "cooking.stackexchange.com/users/5617/\uc5d0\uc774\ubc14"}, "example_id": "47_0", "summaries": [["You can make a blend of your own if you are unable to locate the real Korean pepper powder. Try using crushed red pepper flakes, especially Korean red pepper flakes. You can use chillies called Cheonggyeol (\uccad\uacb0), Ancho chillies or Aleppo chillies, which are quite similar. If they are unavailable in a market near you, you can try buying dried chillies on Amazon and blending them into powder.", "Try red pepper flakes from Costco or try making your own mix from various chilis."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try red pepper flakes from Costco.", "Chillies called gochugaru, anchu, aleppo or cheonggyeol have quite similar flavours.", "Make your own mix from chilis or order from Amazon."]]}
{"answers": [{"sents": [{"text": "Keep your hands wet.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I usually use a small bowl of water next to my prep area, and dip my fingers in whenever things get sticky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 15}}, {"sents": [{"text": "Moisten your hands with a clean, damp towel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This helps the rice not stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at any sushi bar; the chef will be frequently moistening their hands on such a towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 14}}, {"sents": [{"text": "When you use vinegar for the rice, rub some on your palms and fingers diluted with water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But be sure to flick it off, or your hands themselves will get sticky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Damp towels work too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5978/Rei Miyasaka", "score": 7}}, {"sents": [{"text": "I was invited to a sushi making class when we visited Tokyo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We were each given a small bowl of water to moisten our fingers so the rice won't stick.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After our trip, I made some at home and decided to use the back of a soup spoon and lightly spread the rice scooping as needed to cover the nori.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just dip the back of the spoon in water before spreading the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually 2 - 3 small scoops will do as opposed to 1 clump.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make sushi all the time now", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and this method works best for me; rice is more evenly spread out and does not get squashed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yum!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck, ENJOY!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26350/Mary", "score": 2}}, {"sents": [{"text": "I wear a thin disposable glove and put a drop of olive oil on it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The first rice ball I make will have the most olive oil residue on it but after that it is unnoticeable on the remaining pieces and there is zero sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9277/Gauss-cm", "score": 1}}, {"sents": [{"text": "When making aranchini ,\" Italian rice balls \" in my presses i use flour before pressing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since flour is used in the next step for dredging it allows the rice not to stick to the mold and can be easily removed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also i have found water works as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But when you add moisture you just increasing the probability of future tackiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for Sushi, flour wouldn't be a wise choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50622/john ruddle", "score": 1}}, {"sents": [{"text": "Renolds makes a non-stick foil .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's the bomb for spreading and pressing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36817/Chef Lefty", "score": 0}}, {"sents": [{"text": "The way that we sushi chefs do it at the bar is to keep a container of parsley filled with water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A moistened micro cloth helps as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/38043/user38043", "score": 0}}], "question": {"question": "I am laying out my sushi rice by forming it into a ball with my hands and spreading it on the nori. I watched some video tutorials on this, and it seems like the rice is not sticking to the chef's hands. How do you not get the rice to stick to your hands?", "title": "how do you get sushi rice to not stick to your hands?", "forum": "cooking.stackexchange.com", "question_tags": "<rice><sushi>", "link": "cooking.stackexchange.com/questions/14504", "author": "cooking.stackexchange.com/users/5976/freedrull"}, "example_id": "47_1", "summaries": [["Keep your hands moist with a bowl of water, a damp towel or a container of parsley filled with water. Alternatively, use some of the vinegar you use for the rice diluted with water, or wear disposable gloves with a drop of oil on them.", "Your hands should be wet or use a wet cloth to wipe your hands?"]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Moisten you hands or use a wet cloth.", "Put vinegar on your hands or use a disposable glove with a drop of olive oil."]]}
{"answers": [{"sents": [{"text": "It means the butter is made from cream that hasn't been fermented.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Butter made from fermented cream is known as \"cultured cream butter\", and it has distinct sour, lactic acid notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweet cream butter tastes, well, sweet, and if it is from really good fresh milk you may be able to taste grassy notes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Both are good in their own way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 14}}, {"sents": [{"text": "\"Sweet cream\" is the same as \"cream\" (as opposed to sour cream).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So they are telling you that the butter is made from cream, which is naturally rich in butterfat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5237/Pollyanna", "score": 4}}, {"sents": [{"text": "Where I live in Germany", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's common to find both types, and they're clearly marketed as two different things: the S\u00fc\u00dfrahmbutter (sweet cream butter) is sweeter and fattier than the Sauerrahmbutter (sour cream butter).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did a bit of research on how the production differs: the milk gets initially through a process of centrifugation to separate cream from skimmed milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cream gets then pasteurized at 90\u00b0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-110\u00b0C and subsequently left alone for 3 to 29 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process of maturation is where the production method of the two types of butter differs: For the cultured butter the cream gets stirred for one day together with different sorts of bacteria, a culture of natural lactic ferments, to break down fats and sugars and give it that special flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cream for the sweet butter gets simply stirred for a day or so without adding any starter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's legal in Germany to add up to the 16% of water during the whole process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: source [German]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37349/zool", "score": 4}}, {"sents": [{"text": "My paternal Grandmother (who lived in the mountains of North Carolina), had only one milk cow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every morning and evening my Uncle would milk this cow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My Grandmother would skim off the cream and put it into a large crock (that had a top on it, and was kept in a corner of the kitchen).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The milk was put into the refrigerator and was used to drink or for cooking (any milk not used that day went to the pigs).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No matter what the season was, the cream was not put into the refrigerator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a couple of days, the cream had clabbered, and she would use a device that looked like a giant egg beater with an electric cord attached, to agitate the cream to make butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process left the same \"product\" that naturally happens if cream is whipped too long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, the device she used was a modern version of a wooden butter churn that she had learned to use as a young girl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The whey leftover from this process was then refrigerated and was used as buttermilk (which is how it got its name).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I remember that butter as being darker yellow than sweet cream butter, with a tangy flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My Maternal Grandmother (who grew up in Pennsylvania and only knew sweet butter with its light yellow, almost white color), argued with my Mother that my Paternal Grandmother must have used food coloring to achieve the dark yellow color that my mother described to her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple of years later, when she visited my parents and watched my Grandma make butter, she was surprised at the color and flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, unless you have a cow, it is difficult to make butter that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine, perhaps, if you added an acid to store bought heavy cream, it might be possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, because of the process that makes milk \"safe\" to sell, it is very hard to get the cream to clabber.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes it hard to achieve the flavor that I remember.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have let the cream sit on the counter for a couple of days, and the resulting butter's flavor did come close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There were a couple more steps to my Grandma's butter making, but they are not essential to this subject.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope anyone else who asks this question will get a little more insight on this subject from my own experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55224/Debny", "score": 3}}, {"sents": [{"text": "According to the Third addition of \"Bailey's Industrial Oil and Fat Products\", butter would have been classified as either sweet or ripened.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Ripened butter was given its flavor by the chemical compound diacetyl, which was the by-product of various commercially available strains of streptococci.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21582/SArmtrong", "score": 2}}], "question": {"question": "Most (or even all?) butter found at the grocery store is labeled \"sweet cream\".  Is there a distinction between this and another type of cream, and if so, what is it?", "title": "Why is butter usually labeled \"Sweet Cream\"?", "forum": "cooking.stackexchange.com", "question_tags": "<butter><cream><packaging>", "link": "cooking.stackexchange.com/questions/14619", "author": "cooking.stackexchange.com/users/2158/keithjgrant"}, "example_id": "47_3", "summaries": [["It means that it has been produced from cream that hasn't been fermented and is not sour.", "Sweet cream is cream that hasn't been cultured."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Sweet cream is cream that hasn't been cultured."]]}
{"answers": [{"sents": [{"text": "Had a warped stainless steel pot I was getting ready to toss, but decided to give it one more use since I forgot it was warped until I needed to use it right away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Was making tamales", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it was on a good simmer for about 3-4 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Placed a heavy cast iron Dutch oven on top while it cooked to try to get better contact with my ceramic top stove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Left it to cool and forgot about the pot until I went to clean it in the morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I did, I noticed the warp was all gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pleasantly surprised and glad I did t throw it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will definitely be more careful with it in the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this is helpful to someone out there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22386/JBar", "score": 8}}, {"sents": [{"text": "I have had some limited success using a technique borrowed from large steel fabrication and construction, specifically ship building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order to 'flatten out' the steel wall and deck plates on a ship, after they are welded into place, they are alternately heated and quenched with water, which has the effect of shrinking the metal, reducing or removing the warps created from the heat of the welding process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I will do with a warped pot or pan is heat it dull red on the stove and apply wet cloths to the warped part(s), if the whole thing is warped, I start in the middle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Successive treatments do reduce the warping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just be careful, and wear leather gloves and a heavy long sleeved shirt, the steam is hot, and will burn you very badly if not careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 7}}, {"sents": [{"text": "No, there isn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll either have to live with it, or get a new pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some pan materials are more resistant to warping, like cast iron (either enameled or raw).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those are a little pricey, but if you take good care of them, your grandkids will still be using them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5602/Mike Baranczak", "score": 4}}, {"sents": [{"text": "Cook something in the pan, even if it's just boiling a little water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take it off the stove, dump out the contents, but do NOT cool it or run it under any water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, flip it over face-down on a large, flat surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have had good success just using a dishtowel over a plastic cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Don't use a wooden cutting board, as what we are about to do in the next step could break it apart at the joints)You", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "want the rim of the pan face-down in good contact with the level surface all theway around, with the handle hanging off the table where it won't interfere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is to have that rim face-down, the pan still HOT (hence the dishtowel over the plastic cutting board, so it doesn't melt).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And this needs to be on a STURDY table.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll see why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a large rubber mallet (NOT a regular steel hammer!), and whack the centerof the pan a few times.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't be shy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hit it hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Test.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll find that it sits level on the stove again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just a few whacks, test it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's not enough, flip it and whack it again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOW...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From now on, after you cook in it, do NOT put it anywhere near any water or anything cool until it has a chance to cool on its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you dump out the contents and immediately put it under water, even warm water, the rapid temperature change will make the bottomwarp upward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is true that really high-quality cookware with very thick bottoms does not sufferfrom this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But your average everyday stuff, you can still avoid the problem if you avoid rapid temperature changes.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15378/Max", "score": 4}}, {"sents": [{"text": "As a rule, to keep my stainless steel pans from warping, I let them cool naturally, on the stove.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Only when they are cool enough to put my hand on the bottom of the pan without burning myself, will I put it in water to wash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When hot meets not hot, if it is metal, it will warp!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54005/TommyG", "score": 2}}, {"sents": [{"text": "When it it already warped, use the rubber mallet technique, it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bit of advice how to prevent the problem in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone mentioned deglazing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When deglazing use room temperature liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking wine shouldn't come directly from the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Secondly to keep you pans from warping pour liquid in from the edges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking is fun, don't let fear of warping pans discourage you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26838/Fox", "score": 0}}], "question": {"question": "Is there a way to \"fix\" my stainless steel fry pan that does not sit flush on my cooktop stove?", "title": "Bowed bottom on Stainless Steel fry pan", "forum": "cooking.stackexchange.com", "question_tags": "<cookware>", "link": "cooking.stackexchange.com/questions/14669", "author": "cooking.stackexchange.com/users/6077/Lannette"}, "example_id": "47_4", "summaries": [["You can try placing a heavy cast iron Dutch oven on top while it's cooking to increase the contact surface or hitting it in the centre with a rubber mallet, but otherwise you will probably just have to live with it. You can avoid the problem in future by avoiding rapid temperature changes and letting it cool naturally on the stove after cooking.", "There isn't really anything you can do. Weigh it down or take a rubber mallet to hit the center. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Put a heavy pan on top of it while it cooks to weigh it down. Take a rubber mallet and hit the center.", "There isn't anything you can do.", "In future, avoid rapid temperature changes to stop warping."]]}
{"answers": [{"sents": [{"text": "A tall thin pot is a hazard as it can be tipped over all too easily The book says use lots of water to ensure even cooking and to stop the pasta sticking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But regular stirring will solve this problem too Just use less water in a regular pot and feed the pasta into the boiling water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It takes about 30 seconds for long spaghetti to soften enough for it to fit into a regular pot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It cooks just fine WITHOUT breaking it up if you give it a quick stir after a minute, and then every couple of minutes or so If you know your stove temperature and spaghetti type, it will only take a couple of goes to work out the least amount of water you can use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use about 1 l of boiling water for three adult servings of spaghetti in a medium domestic pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the lid half on it is cooked to a firm bite point in less than 8 minutes, and the water just covers the spaghetti when finished", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 26}}, {"sents": [{"text": "Your suggested design would topple over very easily, especially on a gas hob with a grate, risking serious injury.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Aside from safety concerns, your design would also be inefficient as there is an extremely low surface area in contact with the hob.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It would therefore take longer to heat up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the pasta is bunched together, there is a lower surface area of pasta in contact with the water, further slowing the cooking process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your design would also cause some serious sticking-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you'd likely end up with a stuck-together tube of spaghetti with this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A smaller, normal-shaped pan can be used while avoiding sticking if you can be bothered to stir it more often, but a large pan with plenty of water would be the ideal solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6095/Mike", "score": 9}}, {"sents": [{"text": "You need a lot of water to dilute the starch in the pasta.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Less water = more sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 4}}, {"sents": [{"text": "If you use too little water when cooking your pasta (on the stove), the starch to water ratio will be too high.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This means your pasta won't \"cook\" or absorb the proper amount of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I purchased the \"Fasta Pasta\" as seen on tv \"device\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes along with your question of a tall, thin pasta pot, but is made for cooking pasta in the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It uses a LOT LESS water than cooking on the stove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I seriously dislike \"as seen on TV\" gizmos, but this one was worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5958/Macromika", "score": 2}}, {"sents": [{"text": "The more amount of water in a pot the more consistant the water temperature will be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very small amount of water would cool down once the pasta was added which would take longer to boil, and cook the pasta at a lower temperature causing the center of the pasta to cook more which would likely keep the pasta from becoming al dente.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You could make fresh pasta if you'd like to have perfectly cooked pasta with less water consumption.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6135/evanlivingston", "score": 2}}, {"sents": [{"text": "I've been cooking pasta (successfully) for nearly 40 years", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm here to tell you that you don't need a boiling pot of water to cook pasta to perfection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can start it in cold water and you don't need all the water that many espouse you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84502/Orland L Miller", "score": 1}}, {"sents": [{"text": "If you really only want to cook one or two portions of pasta, you can also boil water in a wide, flat pan.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I'd say stainless steel is best - it shouldn't be too shallow - and cook the spaghetti in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also works for other \"long\" foods like asparagus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: I also think using less pasta water is better for getting starchier water to create sauces that then stick better, like pasta aglio e olio.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53980/John W.", "score": 0}}], "question": {"question": "Every time I cook spaghetti in a regular pot, I get the feeling that I could save litres of water if the pot had been created with spaghetti cooking in mind. This is especially true when I only need 1-2 portions. Cooking smaller pasta is more efficient.   Is there a culinary reason for using so much water? Do professional kitchens use a better method?", "title": "Why do we use so much water to cook spaghetti?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><spaghetti>", "link": "cooking.stackexchange.com/questions/14685", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "47_5", "summaries": [["Pasta needs a lot of water to balance out the starch, ensure even cooking and stop the pasta from sticking. A tall thin pot would topple over easily, have very little surface area in contact with the stove, allow the water to cool down when adding the noodles and not allow the pasta to cook al dente. You can use a smaller pot and feed in the noodles slowly or use a wide and shallow pot for fewer noodles if necessary.", "A tall, thin pot would fall over easily and the surface area in contact with the hob is very small. You need to have enough water to dilute the starch in the pasta."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It only takes about 30 seconds for the pasta to fit in the pot. The tall, thin pot would fall over very easily and a very low surface area in contact with the pot.", "You need enough water to be able to dilute the starch in the pasta. ", "You can also cook the pasta in a low, wide pot."]]}
{"answers": [{"sents": [{"text": "I am wondering if the origin of this step in the recipe comes from recipes written in India, and have been copied over into western book without asking this questions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do know that many times in India, rice is stored in sacks with some kind of insecticide (usually boric acid) applied to it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So there's always a need to wash the rice before it's cooked..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So maybe this step comes from that..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4283/notthetup", "score": 8}}, {"sents": [{"text": "Sometimes rice is polished using talcum powder, which is one reason you would need to rinse it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Another reason would be to get rid of extra starch.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The extra starch cause the rice to clump and stick, which isn't what you are looking for with basmati rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally you just rinse it until the water runs clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2053/John Roberts", "score": 7}}, {"sents": [{"text": "Rinsing is a matter of personal taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is that it removes excess starch from the rice, which if left in can result in a 'gloopy' consistency.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not sure why anyone would spend 15 minutes doing it though", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I rinse my rice about six times (fill the saucepan, tip it out, repeat).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 6}}, {"sents": [{"text": "Basmati rice is supposed to flow freely though, if it clumps, you are using it against the norm and should probably stick with a stickier rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually Basmati is used Pilau style, or in a Biryiani, then the grains are slightly coated in some form of fat (oil, ghee, etc), so the starch you would definitely want rid of.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3432/Orbling", "score": 4}}, {"sents": [{"text": "I have never washed any rice before cooking and every grain is perfect and separate.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Perhaps its the way I cook rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put a little oil in the pan, saut\u00e9 for a few minutes, then add the water and salt, mix it and cover until its ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/59221/Char", "score": 3}}, {"sents": [{"text": "I used to rinse basmati rice prior to cooking by steaming in a closed pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I got fed up and couldn't be bothered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing changed - the rice remains fluffy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37782/rdt2", "score": 2}}], "question": {"question": "Every Indian recipe I see seems to insist on rinsing basmati rice before cooking it. Why, I have no idea, because I never rinse it, yet I can discern no difference between my rice and rice cooked by other people that have, presumably, spent the extra 15 minutes rinsing.   If the stickiness is the difference, as suggested in  this thread , then I would suggest that  not  rinsing the rice would make eating rice-based thali a lot less traumatic because the grains would clump together more easily.", "title": "Why rinse basmati rice?", "forum": "cooking.stackexchange.com", "question_tags": "<rice><indian-cuisine>", "link": "cooking.stackexchange.com/questions/14738", "author": "cooking.stackexchange.com/users/4777/Doug"}, "example_id": "47_6", "summaries": [["In India, the rice is stored in sacks with insecticide, talcum powder  or some kind of fat, which should be washed away before cooking. Rinsing also helps to get rid of extra starch, which would otherwise produce a 'gloopy' consistency. However, not washing rice in the West often does not have the same risks.", "Rice is sometimes treated with boric acid so needs rinsing. It also removes excess starch. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["In India, rice is treated with boric acid or polished with talcum powder so you need to rinse it.", "Rinsing removes the excess starch.", "It doesn't make any difference if you rinse it or not."]]}
{"answers": [{"sents": [{"text": "Paneer can be used as is.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sometimes it is fried to extend shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooks will also sometimes fry paneer until it is slightly brown and then put the fried cubes of paneer in hot water for a few minutes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This makes paneer very soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do cook paneer, it will not melt, like most other cheese varieties, because it's an acid-set cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4817/Avinash Bhat", "score": 18}}, {"sents": [{"text": "Well, I am Indian, so let me tell you this: in traditional North-Indian cooking (and this is where paneer is widely used),", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "paneer is almost always cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, no problem with not cooking it, but uncooked paneer is not a good dish.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is more a dry and stingy (for lack of a better word) cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you see paneer or cottage cheese is best served cooked and well seasoned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is where the real magic of cheese lies!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P.S. Google \"paneer pakoda\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a unique dish which will show you the versatility of the item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6197/Chani", "score": 13}}, {"sents": [{"text": "It does not have to be cooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's cheese!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4777/Doug", "score": 5}}, {"sents": [{"text": "I didnt think paneer melts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can boil it and boil it in a curry and it still maintains its shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you can eat it raw! :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/13956/Richard", "score": 4}}, {"sents": [{"text": "It could be eaten raw, but is generally heated or cooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Personally, I find that pouring piping hot sauce over room-temperature paneer cubes works wonders for delicate sauce-based dishes, while cooking them gives best results and texture in dryer style dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have only used fresh homemade paneer, so I am not sure if differences in taste or texture with the store-bought stuff would yield different recommendations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6198/mtone", "score": 1}}, {"sents": [{"text": "You have to prepare paneer in boiling water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Remove paneer from refrigerator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut it into cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place it in boiling water and keep it for 5 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22986/Chandu", "score": 0}}, {"sents": [{"text": "Uncooked Paneer tastes like putty.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "No taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paneer aught to be fried to a golden crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best is to fry the Paneer and let it soak in hot water for some time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That gives the best Paneer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25009/APS Dhillon", "score": 0}}, {"sents": [{"text": "It depends on which dish you are using it in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In some you can fry and put in the sauce, in some you can put after the sauce is ready, in some you might have to marinate it for a few hours before you use it and in some you are required to cook it in the sauce for last few minutes before the dish is ready.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally in the last case you need to be careful not to cook it too long else paneer cubes might break or crumble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64234/user9162379", "score": 0}}, {"sents": [{"text": "There is no black and white reply to that question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All depends on the dish being cooked or the chef.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some chef might put paneer before serving in shahee paneer or butter paneer but some might like to cook it in the sauce for last five minutes before serving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally it is cooked for very short time.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The chances that it will be eaten raw is a little less but not impossible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is put raw in salads and it is grated on several dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the same time chances that it will be cooked for long is also less but not impossible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like in some dishes it is deep fried or roasted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64234/user9162379", "score": 0}}], "question": {"question": "I want to just toss it into some indian food I have. Does it need to be cooked first or is it ok if it just warms up a bit when I throw it in the sauce?", "title": "Does paneer have to be cooked?", "forum": "cooking.stackexchange.com", "question_tags": "<indian-cuisine><raw><paneer>", "link": "cooking.stackexchange.com/questions/14881", "author": "cooking.stackexchange.com/users/4637/richard"}, "example_id": "47_9", "summaries": [["Paneer can be eaten uncooked, but the taste is much better when boiled or slightly browned before use in a dish.", "It can be eaten raw but it is better to cook it for taste."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Paneer can be eaten raw but it is normally cooked.", "You can fry it or boil it as uncooked it tastes like putty."]]}
{"answers": [{"sents": [{"text": "The following snippet from Wikipedia doesn't fully answer your question, but it's at least suggestive of what might have happened: the UK standardized the tablespoon as a volume measure using its \u201ceating spoon\u201d meaning while Australia used its \u201cserving spoon\u201d meaning. Before about 1700, people generally brought their own spoons to the table.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Spoons were carried as personal property in much the same way as people today carry wallets, key rings, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From about 1700 the place setting became popular, and with it the \"table-spoon,\" \"table-fork,\" and \"table-knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" The 18th century witnessed a proliferation of different sorts of spoons, including the tea-spoon, coffee-spoon, dessert-spoon, and soup-spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the UK, the dessert-spoon and soup-spoon began to displace the table-spoon as the primary implement for eating from a bowl, at which point the name \"table-spoon\" took on a secondary meaning as a much larger serving spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the time the first edition of the Oxford English Dictionary was published, \"tablespoon\" (which by then was no longer hyphenated) still had two definitions in the UK: the original definition (eating spoon) and the new definition (serving spoon) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time of the second edition, the first definition was relegated to \"also, occasionally\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However the term \"tablespoon\" referring to a serving spoon has been on the decline in the UK since cooking books became common; it has more and more been used the same way as in the USA due to the measurement system outlined below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://en.wikipedia.org/wiki/Tablespoon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a list of the definition of the tablespoon measure from older recipe books published in different English-speaking countries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a short list, but it does somewhat show that the Australian definition evolved to be generally higher (20ml-25ml) than the UK one (around 18ml), with the South African one on the lower end (12.5ml).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Margaret Powell (British)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1970 Tablespoon = 18 ml Australian and New Zealand", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Complete cooking 1973 =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tablespoon =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "25 ml Best of Cooking (Hamlyn)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Tablespoon, (Australia) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "20 ml Best of Cooking (Hamlyn", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ") - Tablespoon, (British) = 17,7 ml Best of Cooking (Hamlyn)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Tablespoon, (America) 14,2 Indian Cooking, Chowhary 1952 -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "= Tablespoon = 25 ml Cook and Enjoy, De Villiers 1971 (South Africa) =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tablespoon =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "12,5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ml Complete South African Cookbook (South Africa)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1979 Tablespoon =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "12,5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Australian Women's weekly 1978 =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "20 ml Source: http://whitegranny.blogspot.com/2008/11/beware-of-tablespoon.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The proliferation of spoons mentioned in the Wikipedia snippet above is still evident in recipe books today.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "British recipes occasionally still use a \u201c dessertspoon \u201d to mean a 10ml measure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Dutch recipes (link to a page in Dutch), a 5ml measure is referred to as a \u201ccoffeespoon,\u201d while a \u201cteaspoon\u201d refers to a 3ml measure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4012/Rinzwind", "score": 7}}, {"sents": [{"text": "I would basically ignore it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Domestic recipes are generally never that accurate anyway.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Does the recipe mention level or heaped tablespoons?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does it say 20 ml for a tablespoon?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For rising agents you may want to be a little more accurate, so how about 1 tablespoon and one teaspoon, or just 4 teaspoons, or even just heap it a little?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a few Australian published recipes with dual measurements, and they show tablespoon as 15 ml, so the whole 20 ml thing may not be so universal in Australia in more recent times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some examples are: Smoked Loin Roast Beef Stroganoff II", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many Australians are recent immigrants, including 500,000+ from New Zealand and they all use 15 ml tablespoons Another issue being that now all the basic kitchen utensils are made in China, so they get what every one else gets, 15 ml", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In the history of the tablespoon it has meant many different sizes in many different cultures, from South Africa with 12.5 ml, to India with 25 ml", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 3}}, {"sents": [{"text": "I still have the booklet issued to all Australian households by the Government when Australia adopted metric measurements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The standard adopted by the Australian Government for one tablespoon is 20 ml.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason given was that the Australian tablespoon had always been larger than 15 ml, at a fraction under 18 ml, and so 20 ml was the closest", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "measurement.(It was recognised that in the UK, USA, and NZ, a tablespoon was around 15 ml.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So now, because most such things in stores are mass-produced overseas for world-wide markets, almost all available tablespoons, at 15 ml, are not of the Australian Metric Standard.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65409/George Senior", "score": 3}}, {"sents": [{"text": "Back in history, a tablespoon was what you might call a serving spoon nowadays, perhaps 20ml-30ml, and teaspoons were more like 7ml-8ml.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In these parts, old style teaspoons are still common.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Somewhere in the 1960s, in an effort to prevent people having problems with medicinal doses, teaspoons were standardised to 5ml and tablespoons to 15ml in the US and Europe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Australia has standardised the tablespoon to something that reflects the old usage, although my mother's idea of a tablespoon was actually more like 25ml.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is like those old recipes where a \"cup\" turns out to be 6 fluid oz ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5885/klypos", "score": 2}}, {"sents": [{"text": "A 15mL tablespoon is three 5mL teaspoons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Australian tablespoon would just be four instead of three.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Equivalently, that would be one 15mL tablespoon plus one 5mL teaspoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4489/Ray", "score": 1}}, {"sents": [{"text": "In Australia, a tablespoon is defined as four teaspoons, equaling to 20 ml (0.68 US fl oz).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In writing volume-based recipes, an abbreviation like tbsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is usually used to refer to a tablespoon, to differentiate it from the smaller teaspoon (tsp.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69542/Laila", "score": 0}}], "question": {"question": "In Australia, a tablespoon is defined as 20mL whereas it is 15mL in nearly all other countries.  I'm interested to know where this comes from, and also what other Australian people do about this because the shops here seem to favour the 15mL variety which isn't a whole lot of use for local recipes.", "title": "Why is a tablespoon defined as 20mL in Australia?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><measurements><history>", "link": "cooking.stackexchange.com/questions/15002", "author": "cooking.stackexchange.com/users/5833/Flash"}, "example_id": "47_10", "summaries": [["This is partly because table spoons were different sizes in different countries, and cooking recipies were not very exact in the past. A tablespoon measurement in Australia was initially defined as four 5ml teaspoons, but now most utensils are mass produced abroad and people tend to use the same measurements as in other countries.", "It goes back to the standardization of measurements. Every country used a slightly different measurement but now that cutlery is mass produced, they just use 15ml as that is used in most places."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The tablespoon goes back to when cutlery was first being used on tables. Australia took a different standardization to other countries. ", "Because most things are mass produced in China, 15ml is what you find the most of in Australia.", "Just use 4 teaspoons instead of a tablespoon or reduce the quantity slightly. Home recipes are never that exact anyway."]]}
{"answers": [{"sents": [{"text": "For starters, you'll almost certainly need a food processor for anything you need to mix dry , unless you've also got a heavy duty coffee grinder that you don't mind cleaning inside-out thoroughly and frequently.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Conventional stationary blenders, at least in my experience, are terrible at this task, and immersion blenders aren't designed to be run dry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(in fact, most of the good models come with stern warnings never to do this).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Examples of this are: Nut butters, fresh herb pur\u00e9es, meat pur\u00e9es, and homemade bread crumbs and flours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pesto sauce also sounds like a long shot, but maybe there are customized recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also never had any luck making cheese sauces, cheese dips, or other cheese preparations in a blender, and haven't had much better luck with my admittedly cheap stick blender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's difficult enough with a food processor, but usually with them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's just a matter of scraping down the sides a few times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whenever I've tried to make a manicotti filling, a mayonnaise-based tonnato sauce, a blue cheese dip or a goat cheese mousse with a blender, I've been totally unable to get a vortex going and have had to resort to the food processor to thin it out (after which I might transfer it back to the blender, but I usually don't bother).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's an issue of viscosity, I think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too viscous, and conventional/stick blenders are practically useless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now a lot of this might be possible with very high-end equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Vita-Mix or Blendtec can blend just about anything, and usually comes with a tamper so you can force dry or viscous food down into the blades without risking life and limb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, some very high-end immersion blenders - and when I say \"high end\", I mean that they are labeled as \"power mixers\" rather than \"immersion blenders\" - can be run continuously and possibly even dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I would not want to try this on a consumer-grade stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also heard that you can do some of these things with a Magic Bullet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For those not familiar with the product or infomercials, it's basically a really tiny blender that you can pick up and shake around while it's running - ergo, much easier to do dry preparations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the effort required is still much higher than that of a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that pretty much covers it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need to pur\u00e9e anything solid or even semi-solid, you'll likely regret not having a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 11}}, {"sents": [{"text": "Anything that you want to pulse, so you're not completely liquifying it like in a blender pretty much requires a food processor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Which conveniently, happen to be some of the things that Aaronut already mentioned: bread crumbs meat pur\u00e9es (or even a quick grind for making chili)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "vegetables (when I'm making large batches of meatloaf, tomato sauce, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works rather well for mixing some types of dough (pasta, brioche, pie crusts), which don't come out quite as well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(in my opinion) in a stand mixer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But for the 'can't live without it' feature of the food processor -- grating stuff up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Semi-firm cheese (eg, cheddar), carrots, potatoes, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Faster, and less potential injury than breaking out the box grater if you're doing any significant amounts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 11}}, {"sents": [{"text": "You might also give some thought to getting a mini food processor before a full size one.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They are less expensive, of course, but they can also do some things a larger one can't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically, they are much better at making small batches of things like pesto, chimichurri or chermoula.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a large food processor, a small batch of those things won't even reach the blades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used this model for years with great success.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Now I bought a high end stick blender that also has a mini-food processor attachment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This kicks butt but you already have a stick blender.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 5}}, {"sents": [{"text": "None.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No food prep requires a food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes a number of things easier\u2013but I haven't owned one (or needed one) in 20 years of home and restaurant cooking.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/201/Bruce Alderson", "score": 5}}, {"sents": [{"text": "I am with Bruce on this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food processors are notorius for time-consuming clean up -- often you will exchange the time that you saved on food prep for time at the sink washing the various parts.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Minimalists can get by with quick knife skills, and a good blender .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note: to get chunky results from your blender: do the prep in small batches, and remove each amount as soon as it is partially blended -- just a few quick seconds at low speed is sufficient).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6365/Kati", "score": 1}}, {"sents": [{"text": "I drag my Cuisinart out mostly for grating and shredding.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Coleslaw, for example, requires me to shred most of a cabbage, and two carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes just seconds with the food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A hand grater and a mandoline could probably cover a lot of this ground, but it would take longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing's for sure: your blender isn't going to help you grate cheese or shred cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 1}}, {"sents": [{"text": "None.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The food processor is something to have if you don't have a stick blender, grinder, mandoline, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's a sporkish machine designed to do the jobs of 5 other tools, badly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just recently got rid of my food processor after acquiring a Preethi Food grinder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that, a mandoline, an immersion blender, and a good box grater, I find I haven't used my FP in a year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All that being said, FPs are bizarrely effective for pie crust, quick pizza crust and other low-gluten doughs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I prefer to make these by hand-mixing, but if you do a lot of pie, I could see keeping an FP around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 0}}, {"sents": [{"text": "Some recipes for no-egg and/or non-dairy mayonnaise are very easy with a food processor with an emulsifying disk and very unreliable or difficult with other tools.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 0}}], "question": {"question": "I've got an immersion blender, a normal blender, and will eventually be getting a stand mixer.  Are there any foods I absolutely have to have a food processor to make, where I can't use one of those?    I know I can do purees and mixing with the stick blender, and supposedly pesto too... but I'm trying to figure out if I need to plan on buying a food processor long-term. Thanks!", "title": "What foods *require* a food processor?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/15199", "author": "cooking.stackexchange.com/users/6345/BobMcGee"}, "example_id": "47_14", "summaries": [["Food processors are good for dry ingredients as well as grating and shredding, although some of the same tasks can be performed with a coffee grinder, blender or mandoline. Many people can cope well without a food processor, and they are notorious for being time-consuming to clean.", "Food processors are useful for grating, shredding and dry foods but are not essential."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Food processors are useful for dry foods, grating and shredding.", "Try getting a mini food processor first to see if you use it.", "It makes things easier but it's not essential. They are time-consuming to clean it after."]]}
{"answers": [{"sents": [{"text": "Dilute heavily by using a very small portion of peppers per dish Allow cooking time for the pepper flavor to permeate the dish before adding more.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's not like black pepper where the taste spreads instantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the seeds and membranes holding them, as this reduces spiciness considerably Cut peppers very finely or puree", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so there aren't any large pieces to deliver a shocker in the final dish Wear gloves when handling the peppers If you don't use gloves, wash your hands well before touching your eyes, mouth, or other \"sensitive regions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AND FOR THE LOVE OF ALL THAT IS GOOD AND HOLY,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DO NOT FRY OR SAUTE THE PEPPERS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, seriously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The last one is a mistake you only make once, and should be on a warning label with all store-bought chilis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The capsaicin somehow becomes volatile when heated enough, and the result is like filling your entire domicile with pepper spray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am ashamed to say that the last two cautions are drawn purely from personal experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not the kind of \"hot date\" you want to share with an (un)lucky person, believe me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 20}}, {"sents": [{"text": "The hottest part of any chilli is the membrane the holds the seeds (contrary to popular belief that says it's the seeds themselves).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you remove this, you remove a lot of the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you want to try using ghost chilli, I'd suggest A) removing the seeds and membrane and B) chopping finely, then adding a little at a time to your dish, tasting after each addition until it's just right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd also recommend wearing rubber gloves while you prepare the chilli, otherwise you'll blind yourself if you happen to rub your eyes.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Capsaicin stays on your hands for a surprisingly long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This applies regardless of what variety of chilli you are using.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 10}}, {"sents": [{"text": "I just came back from a local chili festival where I was able to taste the ghost chili for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My favorite by far was a dark chocolate and toffee brittle with ghost chili.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can absolutely taste the difference between the ghost chili and habanero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was surprised at how different the flavors are, but folks who aren't used to using different chilis may not taste the variation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks for the advice, as my husband's immediate reaction was \"Let's fry some up with eggs tomorrow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" I thought...let's not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also suggest, for anyone wanting to get the heat and flavor from chilis without using what may be a chili that's too hot for them-- chili vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just pack a jar (or a bottle if you want a nice display) with as many chilis as you want, top with a mixture of red wine and apple cider vinegar, and pop it in the fridge.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Let it sit for a few weeks before using it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor matures with age.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lots of folks will tell you to throw it away after 6 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just keep topping off the vinegar after I use more than a third of the jar and have kept different jars of pickled chilis like this for upwards of 16 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I feel the chilis have been hanging around too long, they become hot sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the vinegar in everything from salad dressing to marinades to sauces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12728/Jessie B", "score": 7}}, {"sents": [{"text": "Some people will call \"sacrilege\" and \"cheating\", but I find it perfectly acceptable to use part chili part sweet peppers (bell peppers work, but I prefer the long red kapia).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Adjust the ratio depending on your heat preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also works with chili powder and red pepper powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, combining this with ElendilTheTall's advice for removing seeds plus membrane will give you more chili before you reach your heat limit, so I'd do it too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 5}}, {"sents": [{"text": "I make hot pepper jam, and the sugar cuts the heat.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I haven't used ghost pepper, but I have used habaneros and scotch bonnet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe used is in the pectin I buy, although I chop and use the entire peppers, to make the jam hotter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, as others say, always use gloves when handling the peppers, and the boiling fumes when making the jam can be hard to take.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes a great jam for meat and tomato sandwiches, with a heat that sneaks up and slaps you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6512/thursdaysgeek", "score": 2}}, {"sents": [{"text": "If you use cheese and/or sour cream with your chili, that will counteract the spices in the chili.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also be sure to have a glass of ice cold milk on hand to drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use acidic fruit juices like tomato or orange if you cannot have dairy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fruit juice also counteracts the spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15338/willow", "score": 1}}, {"sents": [{"text": "Peppers like that work best with dishes that have plenty of emulsified-in fat in the sauce - anything based on coconut milk, cream, yoghurt ... can be spiced to a pleasant level with a small amount of them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "More watery sauces/broths (that includes \"brown\" chinese sauces, red tomato sauces and tomato based chili) will come out unpleasantly harsh even if not inedibly spicy (if familiar with Thai food, compare a Gaeng Phed with a Gaeng Pa made from the same amount and type of paste to see which direction things are going).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 0}}], "question": {"question": "I may want plant some ghost chili pepper, but I am afraid it will be too hot to eat.  Is there any safe method to prepare/cook ghost chili which will not reproduce insanely hot heat from the throat to stomach?  What about habanero chili pepper? Is it safer to eat?", "title": "Is there a \"safe\" way to cook ghost chili?", "forum": "cooking.stackexchange.com", "question_tags": "<spicy-hot><chili>", "link": "cooking.stackexchange.com/questions/15445", "author": "cooking.stackexchange.com/users/6194/lamwaiman1988"}, "example_id": "47_15", "summaries": [["You can use very little chilli and balance it with sweet peppers, cheese, sour cream, yoghurt, coconut milk and other foods high in emulsified-in fat. Remove the membrane holding the seeds, chop very finely and wear gloves when preparing the peppers. Add a little at a time and allow the flavour to permeate before adding more. You can also infuse the chilli in vinegar or make chilli jam, which helps to cut the heat.", "You can cook with sweet peppers and add a dairy product to reduce the heat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use sweet peppers with them to dilute the heat.", "Use a dairy product to reduce the heat and remove the seeds and membranes before chopping.", "Wear gloves when chopping to protect yourself.", "Put the chilis in vinegar or make jame."]]}
{"answers": [{"sents": [{"text": "Seitan (aka.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "wheat gluten/vital wheat gluten/wheat meat/fu*) can be used to make chik'n nugget type chicken, but not as in breast or thigh, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recipes abound on the internets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The gist of using it involves bringing together compositional ingredients (basically the gluten) and flavoring, mixing to develop it into a rubbery mass, forming it into and using as a dough (i.e. making chik'n nugget cutouts).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are differences between these, but they are all basically the same beast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 6}}, {"sents": [{"text": "There are a few recipes on the Vegan Dad blog for veggie chicken from scratch: Chick'n Burgers (but read the comments also) Chick'n Nuggets", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Chicken-flavored vegetarian broth is usually a key ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find a lot of them on Amazon, and sometimes in health food stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually use Edward and Son's Not Chick'n bouillon cubes, just because they sell them in a store on my block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also a company called eco-cuisine that sells mixes, but I haven't tried them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For other pre-made options May Wah in NYC supplies meat substitutes to a ton of vegan restaurants, and Gardein has some great veggie chick'n scallopini cutlets you can use for a lot of recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5776/paul", "score": 6}}, {"sents": [{"text": "You could try Chinese dry tofu (D\u00f2u g\u0101n) as a starting point.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is nutritionally good and has a 'meatlike' texture. http://www.thetofuboutique.com/?p=454&page=4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3688/5arx", "score": 2}}, {"sents": [{"text": "For stewing, I love Green Jackfruit -canned or frozen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fooled me entirely in a Malaysian curry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Needs long gentle simmering in flavorful broth/sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flakes fleshily when forked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beancurd sticks are those shrivelled yellow plastic batons in cellaphane packs that cook up first rubbery then slowly disintegrating to desired tenderness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Forgot it once in a hotpot for 2 hrs and it was chicken soup!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 1}}, {"sents": [{"text": "I know someone had already mentioned Chick'n nuggets, but you could also try the Quorn brand \"chicken\" items.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They have a very similar texture to chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you are looking for a veggie burger, then i found this great recipe for Black Bean cakes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "http://allrecipes.com/recipe/spicy-black-bean-cakes/detail.aspx", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they are pretty easy and delicious too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5666/TheDoctorplus1", "score": 1}}, {"sents": [{"text": "For 'chicken' strips I often use tofu that has been pressed for a really long time", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so it has less of a squishy texture, then roll it in flour paprika and salt and flash fry it until it's golden brown and crispy on the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35365/queenslug", "score": 1}}], "question": {"question": "How can I create a homemade product with that has the texture, flavor, and cooking properties of chicken, but is vegetarian (or vegan)?  I'm inspired by the Lightlife, the  Sipz  orange \"chicken\", and  Veggie Grill  \"burgers\" but am looking for something more flexible that I can make myself.   I'm not looking for a specific recipe, but rather general techniques and ingredients to use as a starting point.", "title": "How can I create a chicken substitute?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetarian><vegan><substitutions>", "link": "cooking.stackexchange.com/questions/15512", "author": "cooking.stackexchange.com/users/6497/Austen"}, "example_id": "47_16", "summaries": [["You can use seitan, preessed or dry tofu, Chick'n or Quorn brand products or try the recipes on the Vegan Dad blog. Alternatively, you can make veggie burgers using ingredients like black beans.", "Try Seitan, tofu or Black Bean cakes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using Seitan or tofu.", "Try the recipes for Chick'n Nuggets, quorn or veggie burgers with black bean cakes."]]}
{"answers": [{"sents": [{"text": "I second the recommendation for Lukas Volger's Veggie Burgers Every", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which Way .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been working my way through it and have made several of the recipes so far, all of which have been good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I would say that not all of the recipes in the book work well for the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been doing everything vegan from the Volger book with mixed results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many of the recipes use eggs, but you can do them with just breadcrumbs and water as the binder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They come out pretty delicate that way and are better in a skillet and then baked, as Volger recommends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His tofu and chard burgers use some tofu that has been browned then pureed as binder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works ok, but the burgers came out quite delicate (but still delicious).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Silken tofu pureed in the food processor gets a thick, creamy texture that could also be used as a binder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Eggs are by far the most common binder as they may be the best edible binder there is, since they are basically liquid protein, but obviously not vegan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For delicate burgers, I use this cooking grid on the grill, which works great.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can find something similar at most kitchen stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another binder option is steamed rice, prepared like you would for sushi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It gets sticky and makes a great binder, though they'll still be a bit delicate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been making the beet, brown rice and black bean burger recipe from Volger's book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add bbq sauce and a paste of pureed rehydrated prunes, similar to the veggie burger at Hillstone/Houston's restaurant", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and they come out really great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They work fine right on the grill, though refrigerating them overnight makes them a little sturdier.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Another option is adding vital wheat gluten and water, aka raw seitan dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what is done in the Veganomicon black bean burger recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried these straight on the grill also and they stayed together perfectly, as well as any commercial veggie burger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, they were a little bland and could use some more seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't tried any of these in burgers, but some common binders in vegan baking are peanut butter, apple sauce and Ener-g egg replacer .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I bet peanut butter would work well in a burger with flavors that work with peanut, like Thai flavors or chipotle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Falafel-style burgers also don't need any binders, they stick together pretty well and can be grilled, though you may want to use a grill grid or something similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lastly, you can put a cast iron skillet or pizza stone on the grill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it's common now for grilled pizza and will work for delicate burgers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5776/paul", "score": 7}}, {"sents": [{"text": "There's a lot less fat in most veggie patties compared to most meat patties, so add extra oil to the grill (using an oiled cloth).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also freeze vegetable protein based patties first (they stay together longer), and let them cook for long enough before trying to move them.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It may just be your recipe too, it may be too wet (or too dry).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try a recipe book like Veggie Burgers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Every Which Way for inspiration, which has a huge selection of tasty veggy treats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/201/Bruce Alderson", "score": 3}}, {"sents": [{"text": "How were the burgers shaped?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If formed firmly in a press rather than just scooped out and hand patted, air pockets would be reduced and a nicer edge created.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a skillet, I pack heavy wet burger mix directly into rings and let the bottom crust form before lifting out ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No breaking apart upon flipping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For grill...trickier: maybe cheat badly and first give a quick zap in the microwave just to set.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, freeze and pop onto grill.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 3}}, {"sents": [{"text": "I'm sure I already mentioned that in a related question, but this is needed for completeness here: Chickpea or lentil flours work well for binding - they bind like billy-o and are also very rich in protein (nutrition OT or not, using something nutritionally similar as a substitute is always a bonus)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- make sure they patty is cooked long enough for these to properly set, they taste bitter when raw and yolk-y when undercooked... If the patties are still too soft, grilling/pan frying them then finishing them in the oven can improve them a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 3}}, {"sents": [{"text": "Make sure all patties have gotten to room temperature on the surface, apply oil to surface of patties and grill's grate, have at 'em.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This technique worked for my vegan naked fatties , and I'm sure it will work for burgers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said too much bread/starch will cause sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add corn or (black) beans to tinker with that if the oil trick doesn't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 2}}, {"sents": [{"text": "Some creative answers were given.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have had some good success with adding some cooked oatmeal to mine", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "(I don't use instant oats, but that might mask the presence of the oats).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are still crumbly, you may also want to line your grill with aluminum foil to create the effect of a skillet and allow them to hold in place while cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57349/middleagedgeezer", "score": 1}}, {"sents": [{"text": "Flax eggs are the answer you are looking for.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41261/Lisa", "score": 0}}], "question": {"question": "I tried this weekend to make veggie burgers to cook on the grill, with fake ground beef (maybe Gimme Lean or something like that), egg, breadcrumbs, spices, and they totally fell apart.   Is there a secret to home-made veggie burgers that can be cooked on the grill? All grilled veggies instead of fake meat?  Just a proportion issue? Can't be solved?  Thanks!", "title": "How can I make home-made veggie burgers stay together so I can grill them?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><vegetarian><hamburgers>", "link": "cooking.stackexchange.com/questions/15790", "author": "cooking.stackexchange.com/users/2947/John"}, "example_id": "47_19", "summaries": [["You can add blended silken tofu, flax eggs, peanut butter, apple sauce and Ener-g egg replacer as a binder, chill or freeze the patties before cooking or use a cooking grid on the grill. Leave the patties to cook enough before trying to move them.", "You need a binding agent like tofu, flax eggs, peanut butter or apple sauce. Refrigerate the mixture before cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try tofu, flax eggs, peanut butter or apple sauce as binders.", "Try refrigerating or freezing before grilling."]]}
{"answers": [{"sents": [{"text": "I alone on the planet seem to have solved the endless problem of cleaning the fine holes of an espresso portafilter, or a Moka express fine steam filter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of the liquid or abrasive cleaning apps work, period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, in the past, one had to use a pin to poke out the minute holes \u2014 task so laborious and hopeless than most espresso and Moka machines in the world are hampered by limited filtration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pin-holes are plugged with coffee fibre, which burns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place the filter over a gas flame, either side, for 10 minutes, tapping it with tongs occasionally, and bingo...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A CLEAN FILTER.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the minute coffee fibre plugs burn or pop out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best to use a small coffee pot rack on top of your smallest hob gas burner for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And metal tongs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Will I be knighted for this?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8286/Chad Evans", "score": 27}}, {"sents": [{"text": "I would let the basket soak in a hot water ( just from the tap ) bath of Cafiza for about 15 minutes to dissolve the coffee oils.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If the problem is scale buildup I would try a soak in a citric acid bath, about 2 tablespoons to 1 liter of water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Of course a good stiff brush could do the trick too with both the methods described here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An old toothbrush maybe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would also recommend getting on a routine cleaning schedule.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do a complete espresso machine and grinder cleaning about every 4-5 weeks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it keeps some of these problems from happening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get into the habit of doing it and develop your own personal system it is not too hard to keep up, and you learn a lot about the internals of your machines, which can come in handy if you want to mod or need to do repairs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a pretty good how-to on cleaning the portafilter and basket link", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6479/C.Trauma", "score": 7}}, {"sents": [{"text": "If the clogging is a result of mineral deposits, soak the \"basket\" in vinegar for a few hours.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then use a wooden toothpick to gently dislodge any deposits.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1092/erichui", "score": 2}}, {"sents": [{"text": "There are special detergents for dissolving the coffee oils that are usually used for backflushing portafilter machines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Search for Coffee Clean or Puly Caff", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6238/groovingandi", "score": 1}}, {"sents": [{"text": "The Chad Evans method worked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had no idea", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "how much coffee sludge", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that was visible at the bottom of the portofilter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I thought this was a small rubber ring or something!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It easily crumbled out with a gentle touch with a dental tool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did not want to damage the finish", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I chickened out after 4 minutes of cooking over a flame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This successfully fully opened one passage of the portofilter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am soaking the whole thing over night in espresso cleaner to see if that will free up the other side, but I have a feeling I will be cooking it again to free up the other side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11220/user11220", "score": 1}}, {"sents": [{"text": "I am at this moment using hot vinegar and after soaking in that for a while, adding baking soda, getting lots of coffee residue out!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7291/Jodi", "score": 0}}], "question": {"question": "Can anyone recommend a method for cleaning the clogged holes in a \"Basket\" of an espresso machine Portafilter? I had this problem with both DeLonghi and Saeco home espresso machines.  For example, in  Care of Saeco Pressurized Portafilters  (regarding  Saeco Manually Pressurized Portafilter ) they caution against using metal pins.   Any suggestions of methods or cleaning materials?", "title": "Cleaning a clogged espresso machine Portafilter", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cleaning><coffee><espresso>", "link": "cooking.stackexchange.com/questions/15952", "author": "cooking.stackexchange.com/users/6668/Itamar"}, "example_id": "47_20", "summaries": [["You can soak it in hot vinegar for a while and then add soda, or try a bath of 2 Tbs citiric acid to 1 litre of water, or use hot water and Cafiza for 15 minutes. A wooden toothpick will help to dislodge deposits remaining. Alternatively, you can place the filter basket over a gas flame and tap it with tongs occasionally.", "You can place the filter over a gas flame, soak it in hot water or vinegar."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Place the filter over a gas flame to clean it up.", "Soak the basket in hot water or vinegar. Use a wooden toothpick to dislodge the deposits."]]}
{"answers": [{"sents": [{"text": "The real, original Wiener Schnitzel is veal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Definitely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't link to a web source now, but I have some German cook books at home, including one solely about different kinds of schnitzel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From the veal, you use parts 6, 7 and 11 for any kind of schnitzel, 7 being the best and highest-prized choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know the English names, maybe somebody can supply them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, try using leaner meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that in the US, the fat marbled beef is considered higher quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in Europe, lean beef is preferred.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A good beef schnitzel has maybe 3% fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This said, there are lots of places which cook pork schnitzels in the Wiener style and call them Wiener Schnitzel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't traditional, but if you like the taste, there is nothing against doing it that way at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They come from the same parts of the pig as the veal schnitzel: the ham and the lower back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, they should be very lean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And in both cases, unlike a steak, a schnitzel is always boneless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 7}}, {"sents": [{"text": "When you see 'Wiener Schnitzel' on a german or austrian menu it is ALWAYS veal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Schnitzel made with pork loin can not be offered as such in restaurants, but must be called instead\"Schnitzel Wiener Art\"(Vienna Style).Here is a tip for those schnitzel lovers out there:use japanese panko bread crumbs for your coating!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18749/Martina", "score": 2}}, {"sents": [{"text": "German Food Guide says to use the pork loin.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cooks.com says to use either a pork chop or a veal cutlet.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6499/AtlasRN", "score": 1}}, {"sents": [{"text": "I was taught that the \"Wiener\" referred to the original recipe origins in Vienna.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This Schnitzel in the Vienna style was originally veal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "American German restaurants usually serve a variety of meats prepared into paillards (flattened with mallet) and breaded - generally only the Veal one is called \"Wiener Schnitzel\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At home, I prefer to use Center Cut pork chops to prepare what I like to call \"Swiner Schnitzel\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree with the answer above that leaner is better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Schnitzel cooks extremely quickly and marbling is unnecessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6701/Jen", "score": 1}}, {"sents": [{"text": "\"Wiener Schnitzel\" in Austria is pork.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The term is only protected in Germany where your Wiener Schnitzel is made from veal. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wiener Art\" refers to pork Schnitzel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25677/user25677", "score": 1}}, {"sents": [{"text": "Technically, schnitzel made with pork is schweinenschnitzel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Weiner Schnitzel is Veal, but even german restaurnats will often sell port and call it weiner Schnitzel", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50266/John Worthington", "score": 1}}, {"sents": [{"text": "I\u2019ve not the points to comment on rumtscho \u2018s post, but this is an extension of what he said. 6)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "goes from loin to sirloin 7)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tenderloin 11)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Round; Ham when taking pork With regards to pork: Using the loin is a nice and quick way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just slice (butterfly cuts are good) and prepare them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion the flavor is good but not great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It never puts my back in Mittelfranken, Oberbayern, or any part of Germany for that matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With sirloin , the flavor was dead on, but the fat running through it, made for a pour consistency and wasn\u2019t nice to work with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pork Tenderloin lacks circumference and makes small schnitzels, but flavor and consistency are there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe the top-round is the best cut for large, tasty, and consistent cuts, but alas I have not used it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At some point, I\u2019ll pick up a raw ham and cut the top-round from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no idea where, in America, you can buy the round already cut out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I\u2019d likely use the bottom and eye of round for stew\u2026 or perhaps additional smaller schnitzels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip: though oil of your choice works, using butterschmalz (Clarified butter) ads some really nice flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found some clarified butter called Ghee at a store here, however you could make your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless, not needed, just a nice touch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our cook book and German wiki says the Oberschale is used for schnitzel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dict.cc lists the Oberschale as top-round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Part 11 on the image is the Oberschale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65590/Sterner", "score": 1}}], "question": {"question": "I understand that the meat is thinned with a mallet before coating with breadcrumbs and frying.  What parts of veal or pork are suitable?  (Googling the subject seems to produce mostly sausage related hits for some reason)", "title": "What kind of meat to use for Wiener Schnitzel?", "forum": "cooking.stackexchange.com", "question_tags": "<pork><veal>", "link": "cooking.stackexchange.com/questions/16038", "author": "cooking.stackexchange.com/users/6576/jkj"}, "example_id": "47_21", "summaries": [["The original Wiener Schnitzel is veal, but you can also use pork loin or sometimes lean beef.", "While the original recipe is veal you can also use pork."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The original recipe is made with veal.", "You can use pork according to some sources."]]}
{"answers": [{"sents": [{"text": "Yes, I've heard this suggested, using wet/dry sandpaper and a mousepad.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is a very inexpensive way to match a whetstone, and you can use sandpaper with the same grit to produce an excellent edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You duct-tape the sand-paper together", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it wraps around the mouse pad, and then pull the knife along the sandpaper with the edge trailing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is to say, you use sandpaper in the opposite direction as a whetstone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you work up to the finest-grit papers, you can use jeweler's polish and a leather strop for a truly razor-sharp edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because the mouse pad's rubber/foam has some give, this method produces a convex edge which remains sharp for longer that an V-cut, because it has more metal behind the edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also still presents a very sharp point for cutting, moreso than an equivalent V-cut front bevel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using sandpaper will also cost a small fraction of what you spend on a good sharpening stone, which will run you $50 or more PER STONE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wondering what grit to use?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are comprehensive tables here and here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, here is a quick-reference mini-table for you: Name / US Grit Rating / Use Coarse / 100-400 / Remove lots of metal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the low-end of the range, used for reshaping blades, taking out large chips, or restoring snapped points.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the higher end of grit range, used to establish a bevel angle and restore very dull edges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Medium / 400-700 / Remove moderate amounts of metal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For refining an edge established with coarse grits, and for restoring moderately dull blades.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can be used to establish a bevel angle, but it will take considerably longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "600 grit is a common point to start at for standard sharpening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fine / 800-1200 /", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For finishing a blade or touching-up a slightly dull blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At about 1000 grit, you will get something equivalent to a factory edge, assuming you use the same bevel angle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ceramic steels have grits in this range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Extra-Fine / 2000", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ /", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For polishing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Higher grits create a shinier and sharper edge, until at 8000+ grit you get mirror finishes and sharpness equivalent to a straight razor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to bother using grits this high, a leather strop and polishing paste may serve you better than even a ceramic steel; the steel would actually be reducing the edge sharpness with use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: Sandpaper-mousepad sharpening Source2:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sharpening techniques and explanation Edit: Another way to use sandpaper in sharpening -- expanding the grit range for a Spyderco Sharpmaker", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm currently using sandpaper to make a very coarse stone for sharpening extremely dull edges on my Spyderco Sharpmaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wrap both of the normal triangular stones with a strip of emery cloth or 220-grit wet/dry sandpaper, and then hold it in place with medium binder clips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the lowest stone the Sharpmaker comes with is 800-grit ceramic, this saves HOURS versus using the normal stones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also considerably cheaper than the diamond stones they sell; for a big tub of clips and a package of sandpaper, I paid $7, versus about $37 for the diamond rods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 19}}, {"sents": [{"text": "I bought my (Chinese) whetstone for 7,5\u20ac", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "and I've used it for the last 20 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could spend some money on a honing steel, but even these are not really expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I got mine for free at a fair, and it receives regular action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you buy cheap vanadium steel knifes for your kitchen (shameless self-promotion).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 9}}, {"sents": [{"text": "If you're looking around your house for stuff you already own to sharpen your knife on, the story goes that the underside of a dinner plate is the way to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never done it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I bought stones from Lee Valley many years ago", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I have a steel, and between them I'm taken care of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 4}}, {"sents": [{"text": "I have for years used sandpaper for sharpening and polishing my plane blades and bench chisels in my woodworking shop.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It works wonderfully well provided every stroke on the abrasive is exactly the same angle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that the cutting edge is the union of two planes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more uniform the planes, the sharper the edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I finish off with 6000 grit wet paper, it has the texture of a brown paper bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can see my reflection and readily shave hairs off my arm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difference in usability of my woodworking tools is downright sexy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why wouldn't this technique work with kitchen knives?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider shopping at a thrift store for economical kitchen knives to practice on before going to work on your real knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try this website: http://www.woodbutcher.net/scary.shtml Do yourself a favor and skip to the condensed version; or grab a mug of Earl Grey and be entertained by the ramblings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41262/Sharpening Sam", "score": 3}}, {"sents": [{"text": "Sand paper does work on chisels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I had to have my oak kitchen floor repaired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flooring expert just sat on the floor with an old cheap chisel and my rubber mallet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He stopped every 15 minutes or so to refine the edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When he finished the repair, darned if I could find where he had worked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wood was Bruce pre-finished red oak strip.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to sharpen my pen knife on 1000 grit garnet paper.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "However, I am not going to use this method on the very expensive kitchen knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will buy some water stones for that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/59145/TruGrits", "score": 1}}], "question": {"question": "So I was thinking, instead of purchasing a dedicated (and expensive) whetstone with limited coarse(ness?) range, why not use patches of sandpaper in increasing grit numbers (getting finer), stretched on some small flat surface? This way I can have as many grit steps as required, to the fineness level required, for relatively cheap and disposable?", "title": "Can I sharpen a knife with sandpaper?", "forum": "cooking.stackexchange.com", "question_tags": "<knives><sharpening>", "link": "cooking.stackexchange.com/questions/16215", "author": "cooking.stackexchange.com/users/6776/ysap"}, "example_id": "47_22", "summaries": [["Wet/dry sandpaper is sometimes used to sharpen knives and other tools, but a whetstone can be quite affordable.", "You can use sandpaper to sharpen all kinds of blades."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can certainly use sandpaper on blades of all kinds.", "A whetstone is very inexpensive."]]}
{"answers": [{"sents": [{"text": "Not sure how much rice you are making, but if making about 2 cups of rice, first heat 3 tablespoons of peanut oil over Medium High heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the rice and toast it in the oil until it releases a nutty fragrance - about 1-2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I like to use Chicken stock (3 cups) to finish it off.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Personal preference", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I like to add scallions (green onions) and cilantro to the rice when it is done.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cooking it this way I have not noticed a tremendous taste difference from different brands of Jasmine Rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6817/allnet000", "score": 6}}, {"sents": [{"text": "A few things come to mind: Before cooking: Cook the rice in coconut milk, maybe with a piece of ginger or Put a teaspoon or two of cumin seeds in the cooking water After cooking: Mix with fried scallions, ginger and mustard or cumin seeds", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6531/nico", "score": 3}}, {"sents": [{"text": "Jasmine is specific as it has high GI index.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the flavor, it is a bit bland on top, but should have a floral fragrance, so it is perfect for Thai, Indonesian, Malay and other far east recipes where you have very strong sauces or tastes from the main dish (where basmati would be best for Indian and middle eastern dishes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NOTE:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would not call myself a cook, but my Thai friend, whom I would, used to use a mix of three types of rice, some for texture and some for taste (SEA dishes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I must say that I got aware of subtleties in taste of rice only after few months of heavy rice diet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6783/Unreason", "score": 1}}, {"sents": [{"text": "Although I have not tried this with jasmine rice, I think you can try cooking it like the Indian pulao .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In a tbsp or two of neutral vegetable oil fry 2-3 cloves, 1-2 inches of cinnamon, and 4-5 whole cardamom pods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When spices release their flavor, add jasmine rice soaked for roughly half hour and drained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry the rice for a couple of minutes and then cook it in water, as you would usually do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The aromatic spices will impart a nice flavor to the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you can also add star anise or fried onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4817/Avinash Bhat", "score": 1}}, {"sents": [{"text": "In my experience, it at least partly depends on where you buy your jasmine rice.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "If you buy it at a large American grocery store chain, you'll get something bland.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know where they get it or what they do to it, but it has no smell or flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you buy it at a small Asian grocery, it will taste and smell very good, and complement the dishes you serve it with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6512/thursdaysgeek", "score": 1}}, {"sents": [{"text": "Replace your rice water with stock.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Vegetarian/vegan?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use vegetable stock instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other liquids to intensify the flavor--", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "rice wine, rice vinegar, soy sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm sure you could use the Western style wines/vinegars too, though I haven't tried with those specifically.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "allnet's answers cover the rest of what I would say: basically toasting the rice and using herbs/spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6818/Eric Hu", "score": 1}}, {"sents": [{"text": "What I ended up doing, which worked well: Toast rice before cooking until just a hint of golden brown appears, and a nutty smell is produced (as per allnet's and avinash's suggestions, which is why allnet's answer was accepted) Add minced garlic and diced Roma tomato to rice just before toasting is done (for 2 cups dry rice, I used 3 cloves garlic, 1 medium Roma)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add caramelized onions both before and after cooking rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is similar to the \"fried onions\" suggestion. Add an additional diced tomato after rice is cooked Finish flavor of cooked rice with rice wine vinegar, honey, and a touch of lime juice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My girlfriend called the final result the best of my cooking experiments, after chicken breaded with pakora batter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thank you everyone that had suggestions!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think toasting the rice made the biggest difference from previous versions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice released a very delicious flavor and smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I could have used even more onion and garlic; although I thought the amount excessive based on the smell when cooking, the actual flavor was fairly mild afterward.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will experiment with adding toasted cumin, mustard seeds, and ginger to my current result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't have good (read: homemade not crappy grocery store) stock or scallions to play with right now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 0}}, {"sents": [{"text": "Tilda Rice & Spice guide suggests jasmine rise teams perfectly with ginger, lemongrass, galangal, lime, green chilli and kaffir lime leaves.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So maybe try ginger instead of star anise, which is a better match for basmati.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83376/Slightly Later Man", "score": 0}}], "question": {"question": "I'm used to cooking basmati, which can stand on its own with just a few spices and a little butter.  With jasmine rice, I come away disappointed; the rice never seems to bring anything to the dish, and generally comes off a little bland, even with fairly potent flavorings.  Is there some technique or trick specific to jasmine rice that I should be using?  Are there particularly good flavor/ingredient combos for jasmine rice I can use?", "title": "How can I get more flavorful jasmine rice?", "forum": "cooking.stackexchange.com", "question_tags": "<rice>", "link": "cooking.stackexchange.com/questions/16296", "author": "cooking.stackexchange.com/users/6345/BobMcGee"}, "example_id": "47_23", "summaries": [["Try cooking it with stock or coconut milk rather than water, maybe adding ginger to the coconut milk. Tilda Rice & Spice guide suggests jasmine rise teams perfectly with ginger, lemongrass, galangal, lime, green chilli and kaffir lime leaves, which can often be added after cooking. You could also cook it like Indian pulao. The taste can also depend on the source of the rice.", "Cook in stock instead of water and think about adding spices and flavourings."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cook in stock instead of water.", "Add scallions, cook in coconut milk, add ginger, lemongrass and green chili.", "Try cooking in a pulao style.", "It depends where you buy your rice."]]}
{"answers": [{"sents": [{"text": "In Northern India, we eat Musk Melon and Water Melon seeds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact they are used like nuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We make sweet dish too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The de-kernelling process is done by hand at home, which is quite lengthy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We deseed melon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the seeds to dry for approximatively 2 days; with fingers or tweezers, break the kernel and get the yummy seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, it can be stored for months, if dried properly, and for years, if kept in freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9713/user9713", "score": 11}}, {"sents": [{"text": "There are a few seeds which are good to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These generally get sold in the supermarket (pumpkin seeds, apricot kernels).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you buy the fruit containing them, you can keep the seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to store them, you should dry them first.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Spread the cleaned seeds in a single layer on paper and put it in a warm dry place (not in direct sunlight), and wait a few days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should deshell them right before consuming, that way they keep longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to eat them right away, don't dry them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They taste better when fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some should be roasted in the shell before eaten (pumpkin seeds, sunflower seeds).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There is little sense in eating seeds not commonly sold in supermarkets, like melon seeds or apple pips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They don't have any nutritional value for humans, or taste bad (e.g. very bitter), or both.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is even dangerous to experiment too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, peach kernels contain poisonous cyanide compounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So stick to what is commonly eaten, there is a reason the other seeds aren't used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 9}}, {"sents": [{"text": "My wife's family is from Peru and they tend to eat the seeds of things that I would typically avoid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at fruits like grenadillas or tunas (more commonly known here as the prickly pear) and the granada (pomegranate).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a friend who used to eat the entire apple and, while the seeds are considered poisonous it would take a large amount to affect you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of this said, I don't like the texture of the seeds so use your judgement and do a bit of research.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may find that the seeds add an interesting element to your foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5407/McArthey", "score": 2}}, {"sents": [{"text": "The accepted answer says that seeds not commonly sold in stores have no nutrition, are bitter, or are poisonous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is incorrect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watermelon, cantaloupe, apple, peach, apricot, and so forth seeds are packed full of nutrients; even more than most commercially sold seeds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Watermelon seeds are one of my top favorites, and are loaded with vital compounds, one being zinc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are crunchy, and taste nutty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are delicious!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cantaloupe seeds have been eaten by other cultures for years, and studies show they are full of good stuff too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, apricot seeds which are bitter, are said to be poisonous because they contain hydrogen cyanide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although this is true, it is such a small dose that it takes 70 apricot kernels to be lethal", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[editors note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "probably mean lethal dose in full sized adults].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many cultures, like turkey adore apricot seeds; they simply don't eat too many.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Studies also show that the small amount of cyanide is beneficial to our immune systems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do you know that apple, cherry, peach, apricot, almond or anything else in this family produces cyanide?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Guess what cyanide tastes like?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Almonds!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's right, our beloved almonds contain cyanide too!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20036/richard", "score": 2}}, {"sents": [{"text": "I used the seeds of a honeydew melon in my daily green power smoothie.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I found pulverized in the high powered blender made the bitter kale taste disappear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47266/user47266", "score": 1}}, {"sents": [{"text": "Pumpkin seeds roasted with a little of salty water is a great (and commonly sold and home made in M\u00e9xico) snack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are also used along with sunflower seeds in preparing some hot sauces and Mole (the hard way).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seeds of Cantaloupe (melon) and Watermelon can be blendend along with their edible parts to strengthen flavor and keep freshness when preparing fruit flavored/fresh water (\"Agua fresca\").", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When watermelon seeds are really small, you can eat and chew them along with the fruit: they are usually sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50679/Christian L\u00e6irbag", "score": 1}}, {"sents": [{"text": "There's no harm in eating the fruits of a melon, or fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just passes through your system completely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You probably can't store them for future usage, as only ripe seeds are eaten, and most seeds from a melon don't ripen until the melon rots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6039/Cryst", "score": 0}}, {"sents": [{"text": "If you are able to find watermelons with seeds in your local market or supermarket,you\u2019re in luck,but if you can\u2019t,I suggest you to buy the seeds of them...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My recipe is to use the watermelon seeds and blend them with your seedless watermelon(2 or 3 slices of them) and turn on your Ninja or Nutribullet...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won\u2019t regret,it tastes delicious and you\u2019ll have a really healthy prostate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/68130/Roger", "score": 0}}, {"sents": [{"text": "When it comes to pumpkins, there's a variety called kakai that has hull-less seeds, easier to prepare and good to eat (the flesh is quite good too).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Melon seeds can be treated in the same way.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Melons and pumpkinsa are in fact very closely related.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can simply clean and dry them, but generally they're nicer toasted in the oven, perhaps with some spice (or salt, or honey).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once very dry, or toasted, they will keep for months in an airtight container in a cool place, though if I toast homegrown pumpkin seeds they're normally eaten in a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 0}}], "question": {"question": "I usually throw away seeds in melons (and other fruits) and I paradoxically buy different seeds from the store. Are seeds in such things good to eat and where can I use them? Because they are not dry, how can I store for future dishes? Do they have the same nutritional profile as other seeds for sale?", "title": "Are seeds in melons and other fruits good to eat?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit><seeds><melon>", "link": "cooking.stackexchange.com/questions/16440", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "47_24", "summaries": [["Many varieties of melon can be eaten, as can the seeds a Some seeds like sunflower and pumpkin need to be roasted in the shell first.nd stones of other foods like peach and apricot. Melon seeds can be blended into smoothies or along with the other parts to strengthen the flavour. When storing, the seeds should be dried first.", "You can eat watermelon, melon and pumpkin seeds."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can eat watermelon, melon and pumpkin seeds.", "Make sure you dry them for storage and then toast them for eating."]]}
{"answers": [{"sents": [{"text": "There is no single cut of meat that is universally used in Philadelphia.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Top round is common, and it may actually be the most traditional given the sandwich's Italian origins (top round is what is used in braciole and Italian beef sandwiches ).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is becoming more and more common to use rib-eye , though, which is what is used in some of the most popular Philadelphian establishments ( e.g. , John's Roast Pork and Tony Luke's ), which makes sense given its higher fat content.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As lazoDev mentioned, you should be able to get your butcher to slice the meat into thin (~1mm) pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that is not possible, though, you can put an entire rib-eye roast into the freezer for a half hour or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will harden the meat without actually freezing it solid, and will make thinly slicing by hand much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 14}}, {"sents": [{"text": "As a person who actually sells Philly steak meat to many of the national chain accounts and most of the cheesesteak accounts around the Philly area, the raw material used to make a true Philly steak is knuckle meat or wedge meat .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These are both cuts of meat you will not find in your local grocery store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thousands of cheesesteak accounts claim they use only ribeye, but very few can afford the high cost of ribeye and having ribeye advertised on their menu but serving something in place of ribeye is actually a crime, but who is going to turn them in?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chances are nobody is going to fight that legal battle and that is why they get away with breaking truth in menu laws.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36971/Joebagadonuts", "score": 5}}, {"sents": [{"text": "I think that the best meat to use for a Steak sandwich is very thinly sliced ribeye.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The fattiness of the steak make the best flavor for sandwiches in my opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get it thin sliced at any butcher shop, or grocery store that have a good meat department.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6905/lazoDev", "score": 2}}, {"sents": [{"text": "Top round with tallow to lubricate the griddle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Using ribeye for this application is a waste of a pricey cut, but the extra fat is 100% required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35556/Chris Clements", "score": 2}}, {"sents": [{"text": "Hanger steak is also a very popular choice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Flat iron would work, as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5958/Macromika", "score": 1}}], "question": {"question": "I want to do some cheese steak at home. I was wondering what kind of meat  should I buy. What part?", "title": "What kind of meat is used in cheese steak?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><sandwich>", "link": "cooking.stackexchange.com/questions/16631", "author": "cooking.stackexchange.com/users/3929/Sinan"}, "example_id": "47_25", "summaries": [["There is no one meat that is universally used in Philadelphia, but good options include ribeye, top round, hanger steak, flat iron, knuckle meat or wedge meat. A meat with higher fat content is good, and tallow can be used to lubricate the griddle. Meat should be thinly sliced, which can be found at a butcher shop or grocery store with a good meat department.", "There is no single cut of meat used for this. People often use ribeye, top round, hangar steak or flat iron. It should be thinly sliced."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["There is no single cut of meat used. You can use top round, knuckle meat, wedge meat, hangar steak or flat iron.", "It is common to use ribeye.", "You can ask a local butcher to slice it thinly."]]}
{"answers": [{"sents": [{"text": "You may have been served Bearnaise, which is a common red meat sauce.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Bearnaise is based on Hollandaise (a mother sauce), a butter based sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hollandaise is somewhat advanced to make because it is important to keep the temperature right and the ratios correct while making it, but the result is worth the effort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4442/michael", "score": 10}}, {"sents": [{"text": "My spousal unit taught me to to make cream-based sauces with the drippings when pan-frying steaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Something like:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove meat to stand", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw in a few green peppercorns or capers Deglaze with a little brandy (not too much, if you need more liquid use hot water) Add cream, turn off the heat and stir until thickened.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can vary the spice and deglazing agent almost endlessly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now I have a hard time walking away from dripping without doing something with them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1670/dmckee --- ex-moderator kitten", "score": 6}}, {"sents": [{"text": "I don't see Steak Diane here, so I'll add that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sauce is prepared from the pan juices, using butter, shallots, cream, and Worcestershire sauce, and flamb\u00e9ed with brandy.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sometimes with mushrooms too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pepper corns are mentioned, but no-one explicitly said Au-Poivre.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dijon, brandy/cognac, cream, sometimes shallots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, as stated above, but with a formal name.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen this in France with and without the dried crushed peppercorns stuck to the steak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More often it's soft green peppercorns in the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both are on every (ok, most)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "French cafe/brasserie type menus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be honest, just add a little cream to your existing sauce and you'll find it pretty delicious.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Add some worcestershire sauce (quite a lot) for Diane, add some green peppercorns for Au Poivre.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1761/Alex", "score": 3}}, {"sents": [{"text": "My absolute favorite way to eat steak is Oscar style...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To @michael's point, this is: rib eye + asparagus + crab cake (or lump crab meat)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ hollandaise... Fantastic!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6791/Rikon", "score": 2}}, {"sents": [{"text": "Cream gravy is traditional with chicken fried steak (breaded and fried cube steak).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It isn't a high-end steak cut, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cream gravy is basically just wisking flour into a few tablespoons of the pan drippings / leftover frying oil to make a roux, and then cream to make a white sauce, usually seasoned with salt and lots of black pepper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Often when I see roasted cuts of beef served with a white sauce, it's a sour cream or mayo-based horseradish sauce, though.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "The recipe I like to use for pepper steak features cream, and I use strip steaks for pepper steak.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the steaks are out and resting, get rid of the fat (but not the browned bits, random fallen off peppercorns etc) in the pan, add a little butter, some finely chopped shallot, let them cook but not brown, deglaze the pan with some brandy, reduce, then a nice slug of cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "18% or 35% is great, but I use 10% when that's what's in the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finish with a tablespoon more of brandy at the last minute and everyone loves it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do fries in the oven whenever I do pepper steak and that sauce on fries ... irresistable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 1}}, {"sents": [{"text": "the best cream based sauce i have found in many years of cooking is caramelized onion sauce,first get a nice skillet cast iron or a old school pan...not a non stick pan.next get the skillet nice and hot med high heat slice the onions toss em in the skiilet no oil", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": ", they will stick at first ,stir with wood spoon as they start to get darker and caramelize add a touch of oil,salt &or sugar ,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "next take about 1/4 cup of redwine/marsala/or sherry to deglaze pan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then take them off the heat,in another sauce pan add a little bit of beef stock or base with about 1 quart heavy cream , add onions then reduce on med/low heat till it gets darker and the cream gets thicker a little thicker than a chowder soup base, finally put this cream mix in a blender and emulsify the onions into the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is great for steaks,venison or any other rich red meats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7026/jay", "score": 0}}], "question": {"question": "I've reached a point where I am very comfortable with a nice red wine/shallot reduction as a pan sauce for my strip roasts/steaks.  I think I remember have a meal once where they served sliced tenderloin with a white sauce.  I imagine it was cream based but I don't often see this combination.  I was wondering if there was hope for throwing together a cream based sauce and if so if anyone had an idea of what base (mother or otherwise) sauce would be a good jumping off point for experimentation?", "title": "Would a cream based sauce go well with steaks?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce><steak><cream>", "link": "cooking.stackexchange.com/questions/16643", "author": "cooking.stackexchange.com/users/6757/Brian"}, "example_id": "47_27", "summaries": [["Common white sauces include Bearnaise, a sour cream or mayo-based horseradish sauce, caremelised onion sauce or a sauce made with the pan juices, butter, shallots, cream, and Worcestershire sauce, and flamb\u00e9ed with brandy. Cream sauce is often seasoned with salt and lots of black pepper.", "You can make a bearnaise or horseradish sauce or just take pan juices, onions and cream and create a sauce that will go well with red meat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Bearnaise or horseradish cream sauce are commonly served with red meat.", "You can make a caramelized onion cream sauce, or a pan sauce with cream and brandy.", "Just add cream to your usual sauce and this will be equally nice."]]}
{"answers": [{"sents": [{"text": "Using a cut of meat without too much connective tissue will definitely help.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Talk to your butcher about good options.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Stew meat isn't the best choice; it contains a lot of connective tissue which breaks down during the long, slow stewing process.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Grilling is too hot and quick to break down that tissue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do grill stew meat, lower temperature and longer cooking time may help some, but in that case you'll probably want to do the veggies separately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good marinade will help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add some meat tenderizer, or make fresh pineapple juice one of the marinade ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pineapple contains an enzyme that'll break down some of the connective tissue, but it has to be fresh -- canned juice will have been heated, destroying the enzyme.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5505/Caleb", "score": 16}}, {"sents": [{"text": "Also, they aren't as pretty with this strategy, but I've begun skewering my shish kabobs more in line with cooking time than for aesthetics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I will skewer all my meat together...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would allow you to cook your meat kabobs seperately and only until they are cooked rather than trying to get everything on the kabob to cook at the right time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Admittedly, I know once you get really good at this, it's totally doable (to cook it all on the same skewer), but I'm not there, and it might make your life easier as well...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6791/Rikon", "score": 6}}, {"sents": [{"text": "a proper marinade helps, but if you want juicy soft meat there is no substitute for fat .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The meat must have marbling and not come from an old animal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, scoring the meat before marinading helps the liquid penetrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tenderizing chemicals like pinapple juice or papaya do work, but they can leave you with a mushy texture - not very appetizing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experiment before you get a nickname and a place in the family history...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4558/Walter A. Aprile", "score": 3}}, {"sents": [{"text": "I have found a pin style meat tenderizer (before you cube or marinade the meat) to be very helpful in using a cuts that might otherwise prove \"too chewy\".", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This model is on Amazon .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once penetrated by this type of tenderizer a good marinade (BEER) will work wonders on those connective tissues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 3}}, {"sents": [{"text": "Another option is to cook the meat low and slow.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Once the meat is tender, let it cool in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it's cooled, you can skewer it on to the shish (or is it the kabob?).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The high heat will now caramelize the outside and warm the inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least in theory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 2}}, {"sents": [{"text": "try marinating stewing beef in your favorite marinade...then sprinkle some coffee grounds into it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "mix thouroughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i did this last week...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "marinated in the fridge for a day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the tough cut was sooooo tender and cooked quickly with the veggies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i sliced the stew beef in at least half to get quarter inch thick pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "my buddy was amazed....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as was i.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10891/jonah", "score": 1}}, {"sents": [{"text": "I know I'm coming late to this discussion, but thought I'd answer for those referencing or googling the topic!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use stew beef for souvlaki and shish kabob all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 2 best ways to get it tender are: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marinate over night in yogurt, just google yogurt marinades, but make sure you are using plain Balkan style yogurt 2) brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is my favourite because it's more adaptable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brining is not just for poultry or pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just google brine for beef, but this is the ratio I start with 2 3/4 cups water1/4 cup salt3 tablespoons brown sugar2 cups ice Bring water salt and sugar to a low boil to dissolve sugar and salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not lower amounts of salt or sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are what break down the meat fibres and make it tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The meat will not be salty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add 2 cups of ice and let cool completely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place meat and brine in a baggie and keep in the fridge for a minimum of 2 hours, but preferably overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rinse the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pat dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put on skewers with whatever accoutrement you like and grill away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is a basic brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to add extra stuff depending on my mood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During the boiling stage I'll add things like mustard, herbs, vanilla and/or liquid smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many have mentioned beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead of ice, add alcohol during cooling stage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like adding Guinness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other faves are whiskey/bourbon or a bold red wine like Shiraz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not add alcohol during boiling stage ( particularly whisky), as it will flare up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ps-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if I'm adding a BBQ sauce ( I rarely do)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only add it in last few minutes of grilling, and I try to use something similar to the brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Guinness BBQ Sauce if I had Guinness in the brine for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also makes a difference to whole kabob if you Marinate the veggies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use a cheap store brand Italian salad dressing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place pre cut veggies and dressing in a baggie and Marinate for as long as you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48240/Lori", "score": 1}}], "question": {"question": "We cut beef stew into one inch cubes and pierce them on a stick with cherry tomatoes, onions, green peppers, etc, and grill them nicely.  The meat is brown and grilled on the outside, pinkish in the middle, vegetables are grilled, but the meat ends up being not so tender.  How can I make the Shish Kabobs tender?", "title": "How do you grill Shish Kabobs so they aren't so chewy?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><grilling>", "link": "cooking.stackexchange.com/questions/16780", "author": "cooking.stackexchange.com/users/7000/LarsTech"}, "example_id": "47_29", "summaries": [["Talk to your butcher about good options with fat but not much connective tissue as in stewing beef. Marinading and tenderising the meat can be helpful, as can cooking low and slow.", "Local for a better cut of meat for this. You can also try marinading it or tenderizing it before cooking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Talk to your local butcher about meat cuts that are more appropriate for this.", "A good marinade will help make the meat more tender.", "Tenderize the meat first.", "Cook the meat separately on a low heat until tender."]]}
{"answers": [{"sents": [{"text": "I agree with the others that 1 gram is way too much saffron.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unless you're making one of those huge outdoor pans of paella which feeds 20 people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Exact quantities depend on how much paella you're making, and the freshness of the saffron involved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use a hefty pinch, which would be around 12-20 threads, for a paella for 6 (2-3 liters).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'll adjust that downwards for very fresh saffron, and upwards for old stale saffron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can tell how fresh your saffron is by (a) smelling it, and (b) soaking it in a small amount of warm water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh saffron will smell strongly floral/spicy, and will turn the water bright yellow very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like saffron a lot though, and also tend to err on the side of more rather than less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 10}}, {"sents": [{"text": "Err on the side of caution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too much saffron can be overwhelming to the point that it will destroy the dish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4777/Doug", "score": 9}}, {"sents": [{"text": "A gram is an awful lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most recipes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm familiar with call for a pinch or sometimes a specific (small) number of threads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crush", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the threads first; don't add them whole or you won't get as much out of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your goal is the bright yellow color, soaking the crushed saffron threads in a little wine or vinegar for 10 minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or so helps quite a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if this makes a difference on how much saffron flavor you get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(And obviously this has to be in a dish that won't mind a couple tablespoons of wine or vinegar.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6541/Monica Cellio", "score": 7}}, {"sents": [{"text": "I add saffron sparingly, starting with a medium pinch of the threads as I'm cooking, and adding slowly as I go, with pauses for steeping of the flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Have occasionally used the powdered (really expensive)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "saffron and warn you to be extremely careful with that product - once ruined a beautiful seafood stew trying to 'tap' the powder out of the bottle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bottom line: Start with small amounts and taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is an extremely powerful spice (used a lot by medicine manufacturers) and can end up making your dish taste like vitamin pills if you aren't careful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experience will guide you as you use it more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 5}}, {"sents": [{"text": "One gram does seem like too much saffron.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From what I've seen, most recipes call for 1 pinch to 1/2 teaspoon of saffron.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To make a pound of saffron, over two hundred thousand stigmas from crocus sativus flowers must be harvested by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's why saffron is the world's most expensive spice, and also why so there are so many fakes on the market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fortunately, a little of the good stuff goes a long way--it only takes a few threads to add saffron's distinct yellow color and earthy aroma to a family meal of paella or bouillabaisse. foodsubs.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/296/Vecta", "score": 1}}, {"sents": [{"text": "I have read that 2 to 3 strands per person is as much as you need to use when it comes to Saffron.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Its not just overpowering to the dish but is also toxic in high amounts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One medical site states that a medical overdose of saffron, whether used in a dish or medicinally (caps), is five grams and the symptoms range from vertigo, jaundice, vomitting, nosebleeds, bloody evacuations as well as death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes I know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "LOL.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the lighter side just use very little saffron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two to three strands per person seems like the best \"rule of thumb\" until u are more accustomed to the spice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18532/Redteddy", "score": 1}}, {"sents": [{"text": "Saffron is one of the most appreciated (and expensive by weight) spices, due to the laborious process of obtaining it from the flowers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is growth mainly in the Mediterranean area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You only need a small amount (0.15g or 3-4 threads) for a 6 people paella.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18410/marta", "score": 0}}, {"sents": [{"text": "I'm going to disagree with the other answers a bit, and say you can have a recipe, a good recipe, that asks for a lot of saffron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether that's a recipe (or a flavor)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you like is a different story, it is just not an automatic fail to ask for a larger amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a bread recipe that asks for a gram and a half of saffron", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(it does make two loaves)(oh, but it's so, so good).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the whole amount, and do not regret it because I really like the flavor and color it gives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a few other recipes, a saffron and garlic mayo dip, and a risotto recipe, that I use saffron pretty generously for - starting with a heavy pinch (thumb-to-side-of-finger pinch) and occasionally adding a bit more to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do make the most of the saffron I add with grinding, hot steeping, and rinsing spice dust into the dish, and I do admit I make these dishes very rarely, since saffron is dear, but that's how it goes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And again, it isn't wrong to be sparing or prefer less, it's just also not wrong to be generous or prefer more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mama would use a scant pinch, or a few threads, to give her (usually sweet)(often large quantities) dishes a bit of a saffron scent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and that's enough for her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plenty of people like it like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But there's my brother, who has said that saffron \"only gives a bit of color,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right, there's no flavor to it\" (based on history with mama's very light usage), and might benefit from a stronger-saffron'd dish if he was here to taste it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Along the same lines if I would get three dishes out of the same amount that gives her ten dishes, I like my three dishes enough more to go seven dishes without, so it's worth it to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, to bring the whole thing back to your paella, I'd suggest finding a recipe that looks good (pictures, instructions, and reviews all appeal) and trusting it whether it asks for threads, tsp(s), or gr(s).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if in the end, the flavor of the saffron is a bit light or elusive, next time you make it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can add a bit more, and if it's a bit strong or feels out of balance, next time add less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 0}}], "question": {"question": "I'm a bit confused with how much saffron to use in a paella recipe. I've seen numerous recipes that state to use 1gram. However I have a 1gram jar and that seems like a lot of saffron to me. I've spotted some recipes that say to use 1/2 a teaspoon and they state that this is about equal to 1gram. But my jar of saffron is a lot more than 1/2 a teaspoon.", "title": "How much Saffron to use?", "forum": "cooking.stackexchange.com", "question_tags": "<spices><spanish-cuisine><paella><saffron>", "link": "cooking.stackexchange.com/questions/17057", "author": "cooking.stackexchange.com/users/7156/Fadzy"}, "example_id": "47_31", "summaries": [["You should use saffron sparingly to avoid overwhelming the dish; one pinch to half a teaspoon should be plenty for six people.", "2-3 strands per person is enough. Saffron should be used sparingly."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["1 gram sounds like too much. Too much saffron will ruin a dish.", "Saffron should be used sparingly. 2-3 strands per person is enough."]]}
{"answers": [{"sents": [{"text": "If you can't get a bigger cutting board, here are a couple pointers to getting the most done CLEANLY in a small space (mostly tricks from my kitchen manager):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a sharp knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easier to control, and when you chop, pieces don't move as much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hone it at least daily to keep the edge aligned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Organize your work on the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're right-handed, keep raw ingredients on the left side, and finished, cut product on the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep the spot you're using to cut clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may only be 4-6 square inches, but it shouldn't have anything to get in the way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to use the bottom middle of the board for cutting and the corners & top to organize stuff in various stages of cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove trash (trimmings, ends, unusable vegetable scraps) from the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either keep a trashcan next to the counter, or use a bowl to collect garbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This frees up space on your cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use additional bowls to store uncut material, and finished results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This frees up more cutting board area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of these tips help, but I'll tell you what my chef told me:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the bigger your cutting board, the more room you have to work, and the faster you can go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As your knife skills improve, you will be able to work in a smaller space without problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But first, start off with plenty of room.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you you gain experience, your cuts become more precise, you organize your space, and work faster and cleaner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With this advice in mind, you should move to a larger cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The extra space to work make it much easier to develop proper knife skills, because you're not trying to cramp yourself in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest the largest board that you can comfortably fit in your sink for cleanup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With professional knife skills, I can handle prepping multiple items on an 8.5\" x 9.5\" cutting board; however, I find that my 11\" x 14\" board provides a lot more room to organize my work, and is more comfortable to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At work, I use the biggest board I can fit on my station.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 12}}, {"sents": [{"text": "I disagree that your board is small.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My go-to everyday boards are about 4\"x8\" - smaller than a standard piece of office paper folded in half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use them to chop onions, carrots, cabbage, potatoes - even watermelon!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sure, they're small.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they fit easily in the dishwasher and the cupboard, and I have four of them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can always grab a clean one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My tips: sharp knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We all agree on this prep bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't accumulate finished product on the board - there's no room for it economy of movement.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't knock down neat piles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have a gesture repertory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, when slicing a carrot I can do about 4-6\" of carrot without moving the carrot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then one hand pushes all the carrot slices up towards the empty end of the board while the other moves the carrot forward", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can start slicing again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the pile of slices wants too much of the board, it goes into a prep bowl.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't feel cramped at all cutting up one potato at a time or one of anything at a time and putting them into a pot or a prep bowl as I go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like that my cutting boards don't take over the universe when I am working.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do own a giant wooden one which is mostly for serving pizza on, and occasionally for bread, a medium oval wooden one that gets a ton of bread use, and a giant plastic one that ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well, if I recall correctly it mostly gets used by visitors who are more comfortable with large boards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To me the advantages of the small boards are all I notice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I the meals I routinely cook serve 6-8 people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 5}}, {"sents": [{"text": "It's probably mainly technique given that size, but you're working on the smallest board I'd consider suitable to the task without really cramping your style.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So much of knife work is the skills and technique - but its also the knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dull, un-ergonomic knives really are a pain to use and the result is overall sloppy work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All that said though - in cutting anything though, I always give myself as much space as I can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stuff falling off board and such starts to become dangerous(in a food safety concern), unless you just have a sparkling sterile kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's your biggest board, and you're cutting meat on it sometimes - I'd consider a bigger board for more reasons than an onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1374/rfusca", "score": 2}}, {"sents": [{"text": "Use a very sharp knife and slow down.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A dull knife requires more pressure, and food (especially hard foods, like carrots) tends to break free and bounce around when you're cutting it up.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A sharper knife will allow you to use more of a slicing motion, rather than exerting pressure, and food will stay put better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Working slower will let you concentrate on using a slicing motion rather than trying to push through the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will also move the food around less, so you'll have less trouble knocking it off the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, keep a bowl nearby to transfer already-cut-up food into and get it out of your way.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5646/Adam Jaskiewicz", "score": 2}}, {"sents": [{"text": "How do you get to Carnegie Hall?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Practice!....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To quickly improve your technique you may find a Mandoline Slicer helpful.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "With the julienne attachment you can get strips quickly, easily and consistently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have the strips, dicing is easy and should be doable with a minimum of mess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[The Mandoline slicer I provided a link to is a \"typical model\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From Amazon to Walmart you may find a variety of brands and models with an assortment of attachments and of varying quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is not an endorsement of a particular model.]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 1}}], "question": {"question": "I have a fairly small cutting board - about 8.5\" x 12.5\" (22cm x 32cm), and I am finding it difficult to dice vegetables, especially the onions, without stuff going all over the place.  Is it my technique that's sloppy or should I just get a bigger cutting board?", "title": "How can I dice vegetables on a small cutting board?", "forum": "cooking.stackexchange.com", "question_tags": "<knife-skills><cutting-boards>", "link": "cooking.stackexchange.com/questions/17202", "author": "cooking.stackexchange.com/users/7147/Beyond Ramen"}, "example_id": "47_33", "summaries": [["Transfer cut vegetables to a prep bowl and use a sharp knife to stop food from breaking free. A mandoline slicer may also be helpful.", "Transfer chopped vegetables to a bowl to leave space on your board. Make sure your knife is sharp."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Don't accumulate chopped vegetables on the board. Transfer them to a bowl.", "Use a sharp knife and don't try to work too fast.", "Try using a Mandoline slicer."]]}
{"answers": [{"sents": [{"text": "If it's refrigerated, it'll last for at least a week, as long as you didn't pre-dairy it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unrefrigerated, I wouldn't trust it for more than a day.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Coffee is a crappy growth medium and it should start out the next best thing to sterile, but, even covered, its going to start to get moldy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously if you add dairy, then you're dealing with that dairy shelf-life, and that isn't very long at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 19}}, {"sents": [{"text": "Oh dear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wish I could answer this more anonymously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am notorious among my friends and family for drinking old coffee left in the mug in the center console of the car,often for a week or more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coffee is safe to drink, as far as I am concerned, as long as there are no fuzzy things growing on it .Today is Wednesday.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "At present, I am drinking a mug of room temperature coffee from a pot I made Monday afternoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make my coffee medium strength.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It tastes acidic although I have never run a pH test on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use Chock Full O'Nuts brand when I can find it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't use any additive, flavors or sweeteners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like it cold and black.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing bad has happened to me that I can attribute to old coffee; I have been doing this for perhaps 40 years since college.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was a habit I developed when I was very broke and never lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25802/piquet", "score": 7}}, {"sents": [{"text": "I keep post-brewed coffee in the fridge in a big glass container.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It lasts for a long time; weeks!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My buddy is a chef, and at his restaurant they make liquor/coffee/martinis--the bar keeps black coffee in the fridge for weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He insists it won't go bad for a month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20550/Francois Balboa", "score": 6}}, {"sents": [{"text": "I've drank coffee I've left out for a few days without any noticeable consequence.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's always black, so I don't have any other components that go bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19984/Anon", "score": 2}}, {"sents": [{"text": "coffee doesnt grow mold for quite some time..", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "try it youself; saturate some coffee beans and some grounds and let them sit out..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "normally 4-5 days until mold grows on the grounds", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ".. 3 in warm conditions and since its diluted with all the water..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the first signs of mold I've actually seen are around 7 days in the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17200/Joe", "score": 1}}, {"sents": [{"text": "We have always kept coffee outside for a week, no problem.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "No difference in taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, now that the idea of keeping in the fridge has been planted in my ears, I will do that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20822/TheMenace", "score": 1}}, {"sents": [{"text": "If you freeze and make it as cubes then it will last very long.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact, I am gonna do this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's been a hassle to brew coffee every morning for a single person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20900/Mimi", "score": 1}}, {"sents": [{"text": "I brew a whole pot for myself and then refrigerate it (I drink it black).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It usually takes me about 5 days to finish the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I stretch it to 6 days, sometimes the last cup tastes \"tinny\" (metallic) and I don't enjoy it very much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Funny thing is, the freshly brewed (first day)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cup is \"just okay\" as it tastes more tannic than the cups I have on day 2 through 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having it \"mellow\" in the refrigerator seems to make it taste smoother to me and I enjoy it more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I heat a single cup of it up in the microwave each morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From reading other's comments, I can see I'm not with the crowd as most people detect a negative taste from coffee after just a few hours from brewing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frankly, I like coffee most ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like the $6 hand-poured stuff where you can really taste the beans, and I'm fine with most diner coffee too (as long as its not too watery).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just feel its a waste to throw away coffee that's been brewed just because its not \"fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion, it just tastes different, but not \"bad.\" To answer the actual question; I don't really know how long its safe, but almost all food is safe in the refrigerator for several days (as long as its not been sitting out too long) and in my years of experience with coffee, I feel comfortable with keeping it up to a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22668/lavenderchartreuse", "score": 1}}, {"sents": [{"text": "I believe that the process that you use in brewing and storing your coffee can make a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a coffee maker that you load with whole bean coffee and clear, cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press a button and the coffee is ground and water drips through it and a filter into a vacuum bottle type container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It stays warm for hours, and when it is no longer hot enough for me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I place a cup full in the microwave to heat up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It lasts for days with no deterioration.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "If I forget to dump the filter with the ground coffee in it, after a few days it will begin to develop mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also found that if I want to you have cold coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can store the brewed coffee in a glass closed container in the refrigerator and simply add half-and-half and ice cubes to it when I'm ready to drink by the glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26879/BEN", "score": 0}}], "question": {"question": "How many hours/days would you recommend to drink coffee (after brewed) and consider it safe? (For example if you don't want to waste it). What is the difference if it is refrigerated or not?  The question is not about flavor since (I think) it is probably ruined after at most a couple of hours.", "title": "How long is it safe to drink coffee after brewed?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><storage-lifetime><coffee>", "link": "cooking.stackexchange.com/questions/17225", "author": "cooking.stackexchange.com/users/7214/Javier"}, "example_id": "47_34", "summaries": [["Plain black coffee can last for a week or more in the fridge, or longer in the freezer, but is less durable when left out. It will grow mould after some time, but usually not for a few days at least.", "You can keep coffee in or out of the fridge for several days without any problem."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["In the fridge it will last for a week or more without any deterioration.", "It will last for many days without growing any mold."]]}
{"answers": [{"sents": [{"text": "If you want to make sure your wine is still good without opening the bottle (wine, vinegar or broth), there are some things you can check.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This doesn't give you 100% guarantee that the wine is actually any good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Did the bottle lay horizontally (good) or was it standing up (bad).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wine must be in contact with the cork to hydrate it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This way the seal stays intact and the wine doesn't spoil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How 'aged' was the wine?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally a young wine will last about one year (maybe two in the fridge), a reserve or great reserve can last longer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some wines will mature for 25 years or more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the seal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's in good state (no 'dirty' spots), that's good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the cork (without opening the seal).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the cork is pushing the seal out, then your wine may have suffered from heat (the air in the bottle pushes the cork out).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may cause your wine to taste of cork (broth).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the seal and check the cork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the cork is clean, that's good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it has red spots (see point 4).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it looks dry...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you may have a nice vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Substances floating in the wine doesn't mean the wine is bad, but you'll need to decant the wine carefully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But anyway, open the bottle soon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Waiting any longer won't make the wine any better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/641/BaffledCook", "score": 10}}, {"sents": [{"text": "That's the thing about wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You never know until you taste it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It might be a pleasant surprise or it might be swill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's actually part of the fun of trying wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But generally speaking, if it was nothing special 2004 it won't be better now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wines that are worth \"waiting for\" are noticeably outstanding even when they're new (they might need more decanting early in their life).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just try it... but have a back-up bottle!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7216/Angelo", "score": 8}}, {"sents": [{"text": "Until you are ready to \"take a swig\" it doesn't really matter what state it is in \"Now\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At present it is a perfectly fine mantel piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you are ready to actually drink it, it is either wine or vinegar, but you are going to have to pop the cork (or open the twist top...) to find out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it is for an important occasion, have a back up bottle in the wine rack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 5}}, {"sents": [{"text": "You need all the information on the label to assess a wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the vintage in only part of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fridge is not a good wine cellar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "wines deteriorate quickly there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ultimately, it is all educated guess work anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might not have been good in 2004. try it. if you like it, serve it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if not, flush it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28899/pedro", "score": 1}}, {"sents": [{"text": "Easiest answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can taste it, wine doesn't go off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It can lose its taste and quality but it can be drunk without making you sick or killing you so crack her open and taste it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it tastes bad don't drink more obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's sweet then drink it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's from a professional wine expert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63580/Doug", "score": 1}}], "question": {"question": "During my move to a new place, I found a bottle of wine that I had kept in my refrigerator that was dated 2004. It was still sealed; it didn't look like anything was floating around inside, and to all intents and purposes, it looked to be an average bottle of red wine that you'd find at your typical liquor store. However, I'm wondering if it's still any good or not, and if there was a way to check outside of opening it and taking a swig.", "title": "Wondering if the bottle of wine I have is still good or not", "forum": "cooking.stackexchange.com", "question_tags": "<storage-lifetime><wine>", "link": "cooking.stackexchange.com/questions/17238", "author": "cooking.stackexchange.com/users/5438/canadiancreed"}, "example_id": "47_35", "summaries": [["The fridge is not a good replacement for a wine cellar and the cork should be in contact with the wine to hydrate it, but you can safely test whether the wine is still good or has turned to vinegar.", "Wine cannot go bad so it will not make you sick. Opening it is the only way to check if it is still good to drink."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["If stored in its side, the wine should still be in contact with the cork. Many wines last for a very long time and are still fine.", "You will have to taste it to be sure. The fridge is not good for keeping wines but it will definitely not make you sick. Wine cannot go bad."]]}
{"answers": [{"sents": [{"text": "Personally, I've switched almost entirely to heat resistant silicone for all types of stirring and scraping spoons.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They don't stain, they are fine up to quite high temperatures, they clean up easily and can go in the dishwasher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are also won't scratch the surface of non-stick cookware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is true that they don't feel quite so nice as a good wooden spoon, but the convenience is outstanding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(On the other hand, I stick with metal for the type of spatula one uses to flip a fritter, because silicone can't have a thin enough leading edge, it is too flexible.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 16}}, {"sents": [{"text": "I think it is just a matter of style.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I prefer the bamboo to all others for the fact that the grain and the resilience of the bamboo pretty much guarantees that the edges won't break off due to water expansion and the accompanying drying contraction after years of use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In wooden utensils, the grain direction is a weak point, which will crack and eventually fail more often than bamboo, which isn't a wood at all (bamboo is classed with grasses).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For high temperature cooking though, such as making roux or other cooking which expose the spoon to high heat for extended periods, use stainless steel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Found this out the hard way several decades ago: Used my favorite bamboo spoon (which I still have) to make a roux for an Irish stew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stew was beautiful, smelled wonderful and tasted extremely bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cause was that the bamboo charred at the end of the spoon as I scraped and stirred the roux, the charred bamboo became incorporated in the roux, and rendered it inedible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I recall, the dog even turned it down after a couple of laps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7092/Frankie", "score": 5}}, {"sents": [{"text": "I just get relatively inexpensive wood spoons (maple, most of the time).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When they get too chewed up, scorched, and stained, I replace them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with rough use, including the odd accidentally setting it down too close to a burner and charring the edges a bit, they last me several years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have one solid wooden straight-edged flat paddle that I bought my first year living off-campus in college, and it survived several years of being used by me and my roommates, followed by a few in my own kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It shows no signs of failing yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it is an Oxo model of some sort, very thick, heavy wood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thinner, cheaper spoons haven't faired nearly as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plastic spoons have never lasted as long as wood for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do have one fully-encased silicone spatula that I use quite a bit, but the edge isn't stiff enough to scrape up fond.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use it for gently folding stuff, and stirring delicate foods like custards and scrambled eggs, as well as for pushing back the edges of omlettes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also have an Oxo plastic perforated spoon because it's just the right shape and has holes just the right size for everything I use a perforated spoon for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My ladles are both metal, but other than them I don't use metal spoons for cooking much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just don't like the sound they make when scraping against the bottom of my pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't seem to hurt anything, it just bothers me like nails on a chalkboard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do use metal spatulas; I have one very thin, gently-curved slotted spatula that's great for getting under fish and other delicate proteins, and a much thicker, heavy rectangular spatula that's great for less delicate jobs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5646/Adam Jaskiewicz", "score": 5}}, {"sents": [{"text": "Any hardwood (and bamboo is effectively a hardwood) is going to be pretty much equivalent except from an aesthetic perspective.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only woods you should avoid are softwoods (pine etc.) and anything which is actually varnished or shellacked instead of being properly oil-sealed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because varnishes will eventually come off in your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, I'd recommend getting inexpensive wooden spoons rather than fancy olivewood ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way, if one gets chipped or discolored severely you can just toss and replace it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no opinions about steel, silicone, or fiberglass, since I pretty much use wooden spoons all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 4}}, {"sents": [{"text": "I picked up a pair of \"synthetic wood\" spoons from the local Job Lot a few years back, and they are excellent.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They have the \"feel\" of wood - a somewhat rough texture and exemplary stiffness that makes them comfortable to hold and gives them \"bite\" when scraping fond from the bottom of the pan, but a softness that won't mar enamel or teflon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're made of fiberglass and nylon, and are dishwasher safe and nigh invulnerable and so long as you don't stick them in the oven at 500\u00ba or leave them in an empty pan on a burner set to high, heat-resistant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Don't do this with wooden spoons, either.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do stain, however - turmeric and tomato paste in particular left their mark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, they last forever without much care or maintenance, are colorful and a joy to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10218/RI Swamp Yankee", "score": 1}}, {"sents": [{"text": "I use bamboo for most things as they don't scratch, are hard to stain and are very resilient.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Yes, you can char them, but this is the case with any wood", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I find them much sturdier than other wooden spoons I've had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, for very high temp things, I also recommend the silicon or stainless (with heat resistant handles).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7232/Ann MacDonald", "score": 0}}], "question": {"question": "We use standard wooden spoons, but they soon pick up stains from the various dishes. What are the pros and cons of the various woods, e.g. olive, Cilio Toscana Olivewood, beechwood, maple, bamboo, etc? Is there a 'best', or is it just a matter of style or personal preference?", "title": "What is the best material for a cooking spoon?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/17308", "author": "cooking.stackexchange.com/users/900/David Sykes"}, "example_id": "47_36", "summaries": [["Hardwood or bamboo spoons will be mostly equivalent except for aesthetics and price, although bamboo may be more resilient to expansion and contraction from the water. Synthetic wood and silicone are also good options.", "Bamboo is very hard and resilient. Maple is inexpensive to replace."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Bamboo or any hardwood is very resilient. Maple is also inexpensive.", "Try using synthetic wood or silicone."]]}
{"answers": [{"sents": [{"text": "For the next time you make it, a common way to take out the \"bite\" of raw garlic is to roast it first.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Chop off the top of the unpeeled head, drizzle in olive oil, sprinkle some salt, wrap in tin foil and pop in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More details and pictures covered here and here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick search for roasted garlic pesto came up with a bunch of recipes as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used this trick with numerous recipes when I want lots of garlic, but want to take out the bite (from salsas, to guacamole, to just a straight garlic spread for bread).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 7}}, {"sents": [{"text": "I know this is a bit of an old question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I came along it on my own search", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so thought I'd share my solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I figured the problem with the excess garlic is that it's raw", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so I sprinkled some parmesan on top of my pesto and baked it in the oven for 5-10mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stirred through the now melted parmesen with the semi-cooked garlic and it tastes so much better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still a little garlic-y for my liking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but hey, we can't all be perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, I was making my pesto in a glass mixing bowl so just chucked the whole thing in the oven but make sure whatever you have it in is oven safe before whacking it in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14406/Betsy", "score": 6}}, {"sents": [{"text": "I had this exact same problem when I first made homemade mojo...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would snap your head back when it was fresh!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had made it a day early for a party the next day and by the time the party came along, it was perfect!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Could you try this and let all the flavors marinate for a day or two before serving?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6791/Rikon", "score": 5}}, {"sents": [{"text": "Pasteurization or freezing should cut the spiciness of garlic somewhat, since they reduce the flavor of whole cloves.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Pesto generally freezes well, so give that a shot first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heating the pesto briefly to a high temperature may affect the flavor, but will reduce garlic's role.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "The shorter the period at heat is, the less it'll affect non-garlic flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 4}}, {"sents": [{"text": "If you didn't pre-roast your garlic and need to fix it after the fact...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw your pesto in a saute pan with a little olive oil and cook it very lightly; that will help mellow the flavor.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Also, are you using lemon juice in your garlic?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that helps temper it while adding some much needed acid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, make sure you are cutting out the \"sprout\" piece from the center of each garlic clove as that usually has the strongest, most unpleasant flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7232/Ann MacDonald", "score": 4}}, {"sents": [{"text": "If you are willing to end up with something that is 'not pesto' but rather ' pesto cheese spread '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can mix your pesto with cream cheese, butter, sour cream (etc..) to dilute the garlic over a larger volume.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "The dairy product will help take the edge of the pesto and will give a delicious dish, just not the one you were planning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 3}}, {"sents": [{"text": "The more the membranes in walls of raw garlic are bruised or torn, the spicier/stronger/more bitter it will taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cutting fewer walls (instead of smashing which tears many of them) results in less spiciness especially when cut with an extremely sharp blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you're goint to use the garlic raw, chop or slice it rather than smashing if you don't want that extra pepperiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get the skin off easily, a little bit of smashing with a knife blade won't affect things too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking garlic makes it almost \"sweet\" though and removes that \"hot\" spicy taste, which is very different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18033/JRazzo", "score": 2}}, {"sents": [{"text": "Had the same problem and used a little dry mustard.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Seems to blens the garlic not the rest of the sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27395/Donald", "score": 0}}, {"sents": [{"text": "My hunch is that the answer is quite simple: mix your pasta into your pesto immediately after draining it, before it has time to cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will cook the garlic just enough to take the zing out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Adding a bit of hot pasta water will help as well, as is often recommended in pesto recipes to thin the sauce out.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/822/Archagon", "score": 0}}, {"sents": [{"text": "In Uganda some people don't like garlic at all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but we all know the importance of garlic and some foods are just tasteless without garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So as a training chef I put a small pinch but for the times when I put a little too much of it, I use lime, oranges or lemon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45586/Blsd Asimwe", "score": 0}}], "question": {"question": "I recently made some pesto from scratch and my end result, while delicious, was overpowered by a strong garlic flavor, and not entirely in a good way. I'm talking about that sharp, spicy flavor that garlic sometimes imparts.  I would have added more basil if I had it on hand, but I used all of my stash in the first go-round.  What else could I add to lessen the flavor?  Is there a general purpose ingredient for this situation?", "title": "How do I neutralize a strong garlic flavor?", "forum": "cooking.stackexchange.com", "question_tags": "<garlic><basil>", "link": "cooking.stackexchange.com/questions/17321", "author": "cooking.stackexchange.com/users/2826/rageear"}, "example_id": "47_37", "summaries": [["Try roasting or sauteeing the garlic first to cook it, pasteurising or freezing it to cut the spiciness, or diluting it with cream cheese, butter, sour cream or mustard. You can marinate the flavours for a day or two before serving, or heat the pesto briefly (although this may affect the flavour of the pesto).", "Try roasting the garlic or heating the pesto slightly to take the edge off. You can also leave it to rest for a day before using."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try roasting it before.", "Leave it to rest for a day before using.", "Freezing wil reduce the garlic strength.", "Heat the pesto very slightly.", "Try mixing mustard powder or cream cheese."]]}
{"answers": [{"sents": [{"text": "There is no chemical reaction that happens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is mainly a garnish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You might get a tiny bit of celery flavor in the drink from the celery, but I think this is negligible given the other strong flavors in a bloody mary.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you want a celery flavor, add celery salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1259/yossarian", "score": 7}}, {"sents": [{"text": "It's meant to be munched on between sips, and permits a \"reset\" - the cocktail will be fresh upon the tongue the sip after the bite, permitting you to enjoy its flavor and consistency without being oppressed by the cumulative effect of unctuous, spice and salt that is the hallmark of the beverage.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Celery is an astringent and an aromatic - it will cut through the palate-coating tomato juice can leave behind, cool the intensity of the salt and heat, and will interrupt the soup-like consistency with a firm crunch.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's often included in tuna and chicken salad and served with hot wings for the same reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other vegetables that tickle our sense of \"bitter\" in a pleasing way may be similarly substituted - but celery also acts as a handy swizzle stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10218/RI Swamp Yankee", "score": 6}}, {"sents": [{"text": "the celery help cleans the taste in your mouth ..helping every sip of your ceaser taste delicious", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7911/lise", "score": 4}}, {"sents": [{"text": "I've always seen it done as a garnish, and only a few places anymore will keep fresh celery around just for one drink, so it's becoming that much rarer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be fair, there are a lot of ways to make a Bloody Mary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good barman will ask their patron how they like theirs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two requisites that make it a Bloody Mary are the vodka and the tomato juice, and then a source of salt and sour are typically also considered must-haves, but exactly how you get those in the drink are up to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beyond that, any and all of the following are commonly added or omitted based on drinker's preference: Clam juice (traditionally a must-have, and a good source of salt, but the name is off-putting in many regions, especially outside New England) Pickle juice (for those further inland, this is typically a little more palatable than clam juice to add salt, and also a sour note) Olive juice (same idea as pickle juice) Jalapeno brine (same but adds a spicier kick)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lemon juice Lime juice Sweet & Sour mix Worstershire sauce", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(yes please; most don't consider it a BM without this)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tabasco/hot sauce (ditto) Balsamic vinegar Kosher salt (some will put it in the drink, others will salt the rim) Cracked pepper Chili powder (same idea as Tabasco; works best when mixed with the tomato juice ahead of time)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sriracha, wasabi, etc (exotic forms of spicy)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beer (traditionally a chaser", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", now it's just as often added directly to the drink)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ginger (Heard of it, never tried it; the theory is that since a BM is supposed to settle the stomach after a wild night, the ginger furthers that goal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also a spicy note)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's just what goes in the drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have seen or heard of all of the following being used as garnish, most of them skewered:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Celery (traditional) Olives (modern cop-out) Dill spear or whole dill pickle (common in the Midwest) Gherkins/sweet pickles Asparagus Cocktail onions Cherry tomatoes Lemon wedge/slice Jalapenos (fresh or pickled, whole or slices;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "obviously common in the Southwest) Pepperoncini peppers Artichoke hearts", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pepperoni Salami Bacon Ham (we making a drink or a sandwich here?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slim Jim/beef jerky Cheese (various varieties from cubes of pepperjack to string cheese) Shrimp Tater Tots Onion Ring Hard boiled egg (say what?) Spare rib Brisket slice (ok, now it's a combo meal)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buffalo wing Bacon cheeseburger (yes, an entire bacon cheeseburger on a skewer) ... and of course, someone just had to put them all in one drink:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12708/KeithS", "score": 1}}, {"sents": [{"text": "The celery stick garnish became a staple of the Bloody Mary only after an impatient patron at Chicago\u2019s Pump Room couldn\u2019t wait for his server to bring him a swizzle stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He took matters into his own hands and snatched a celery stalk from a nearby relish tray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24360/Charles Lindberg", "score": 1}}], "question": {"question": "Why do you put celery in a bloody mary? Is there a chemical reason for this or is it done just for garnish?", "title": "Why do you put celery in a bloody mary?", "forum": "cooking.stackexchange.com", "question_tags": "<cocktails><beverages>", "link": "cooking.stackexchange.com/questions/17423", "author": "cooking.stackexchange.com/users/5093/DustinDavis"}, "example_id": "47_38", "summaries": [["It is used as a garnish and shouldn't affect the taste of the drink, but munching on it between sips helps to cleanse the palate and make every sip taste delicious.", "It doesn't give much flavor to the drink but it refreshes the mouth and complements the flavor."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is used as a garnish. It doesn't give much flavor.", "The celery can be eaten to complement the drink. It helps to cleanse the mouth."]]}
{"answers": [{"sents": [{"text": "Grana padano and pecorino romano are two other very savory, hard grating cheeses that work well on pasta.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They taste a bit different than Parmigiano-Reggiano, but are quite good in their own right and often less expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also look at parmesan type cheeses that are not actually Parmigiano-Reggiano.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, Whole Foods often has one from Argentina that offers a reasonable price/performance tradeoff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of that said, in many people's opinion, nothing is really quite as delicious as true Parmigiano-Reggiano.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 11}}, {"sents": [{"text": "Buy in bulk and save \"Expensive but going to be used in cooking anyway\" cheeses such as Parmesan or blue varieties freeze extremely well", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The do loose their presentation quality, but retain their taste, smell, and texture qualities", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have had good quality blue vein wheels in the freezer for over a year and they are still perfect", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(though not much left now :-[ ) Processes as required (crumb, grate, shave etc.), and then pack into air tight freezer bags, and boxed for protection Also, restaurant food wholesalers sell bulk bags of pre-processed Parmesan which you can freeze as is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically 1Kg plastic zip-lock style bags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can usually get a cash account with them for small purchases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will often sell wheels in 1/4 or 1/2's too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 4}}, {"sents": [{"text": "I think it's worth the money, but buy in bulk like from Costco or Wholesale.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can get a big block for about 20 bucks and it lasts a long time in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parmesan is rich in glutamates, the stuff that gives us the umami or meaty savoury taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's why we like it so much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to replace it, try replacing it with another cheese that was mentioned, but beef up the umami with another source.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what you are cooking, a glutamate rich food such as anchovies, mushrooms, marmite, MSG, soy sauce, sea kelp....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in small portions would do the trick and not effect the dish much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also try nutritional yeast - its a vegan alternative for yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its quite 'cheesy'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All that said, its hard to pass up Parmesan (the real stuff).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its just one of those things its probably worth biting the bullet for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the rind of the cheese going in chicken stock is indispensable!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45168/Jeff Bethune", "score": 4}}, {"sents": [{"text": "Another option is to make your own Parmesan Cheese ... not an immediate solution but it is interesting to do at least once.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It isn't exactly difficult, but it does take a while to mature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 3}}, {"sents": [{"text": "oh goodness, never considered parmesan that way -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but maybe another sharp Italian cheddar would be more to your liking?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try pecorino romano, or a sharp matured asiago or maybe an aged provolone if you can find a sharp one?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I tend to think if you got a better quality parmesan like Reggiano or Padano you may like it?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "it can be expensive though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44705/Alma Dolce", "score": 1}}], "question": {"question": "The parmesan cheese in pasta recipe is quite expensive.....do we have cheaper alternative??  Are there are cheddar cheese which can replace parmesan cheese?", "title": "Cheaper alternative to parmesan cheese?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><cheese><budget-cooking>", "link": "cooking.stackexchange.com/questions/17433", "author": "cooking.stackexchange.com/users/6194/lamwaiman1988"}, "example_id": "47_39", "summaries": [["Grana padano and pecorino romano are two other very savory, hard grating cheeses that work well on pasta. You can also buy expensive cheeses like parmesan in bulk, then freeze until needed. Another option is to make your own parmesan, which is slow but an interesting process.", "You can use Grana Padano or pecorino as alternatives. You can also buy it in bulk and freeze it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Grana padano, pecorino romano, asiago and provolone are cheaper and have a similar taste.", "Buy in bulk and freeze.", "Try making your own parmesan."]]}
{"answers": [{"sents": [{"text": "That oils' smoke points can be generically classified solely according to their type is a myth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Robert Wolke , a professor emeritus of chemistry at the University of Pittsburgh and food columnist for the Washington Post, claims that the smoke point for an oil varies widely depending on origin and refinement .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the smoke point does generally increase with respect to the degree of refinement of the oil , Wolke notes that generation of the nasty tasting free fatty acids is a function of time, i.e. , the longer you cook the oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the worse it tastes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, if you are going to be using the oil for a quick fry/saut\u00e9, it doesn't really matter what type of oil it is.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(I'm not sure if I'd use an unrefined oil for a long roast, though.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alton Brown , a US cooking celebrity who specializes in the science behind cookery, agrees : Now many charts and tables attempt to quantify smoke points, and I'm here to tell you they're all complete hooey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The truth is, there are just too many factors going into a smoke point to make such concrete claims.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will tell you this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "High heat will destroy the fruity goodness of an extra virgin olive oil or the nutty goodness of a walnut oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But you can saut\u00e9 with just about any oil, as long as you work fast.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "[Emphasis is mine.]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't recommend using an Extra Virgin Olive Oil for high heat applications, not because you're likely to get off flavors (if you work fast), but because it's a waste of money: You'll be losing the fruity notes for which you're paying a premium.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Throughout Southern Italy and Spain, though, it is very common to use olive oil for frying (even Virgin olive oil).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, Mario Batali (another US celebrity chef who is a widely acclaimed Italian chef) did it all the time in his old TV show .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 42}}, {"sents": [{"text": "I don't want to disappoint you, but the sad truth is that extra virgin olive oil is unsuitable for all the cooking methods you mention.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you heat any oil past its smoking point it starts to deteriorate and can even become dangerous.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Olive oil, extra virgin in particular, has a lower smoking point than most other oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, you will be better off with an olive oil of lesser quality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Such an oil will have been processed and thus purified, increasing its smoking point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may think that butter is unhealthy, but at high temperatures it will actually withstand the heat better than extra virgin olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good oils for the purposes you mention are canola oil, sunflower oil, peanut oil, and grapeseed oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3756/Henrik S\u00f6derlund", "score": 23}}, {"sents": [{"text": "I have used olive oil for all of those tasks when I didn't have anything else around.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's also my preferred oil for oven-roasting vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Henrik says, though, it has a low smoke point, so it doesn't work as well as some others for cooking in a wok, or other high temperature cooking.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4535/baka", "score": 5}}, {"sents": [{"text": "Aside from agreeing with ESultanik, I wanted to add this additional answer: Virgin olive oil is not appropriate for stir-frying because it would taste weird.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you're doing a recipe which is specifically an Italian/Chinese fusion dish, or something which expects olive oil, you want to use a mostly flavorless vegetable oil for stir-frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I prefer peanut oil, but canola, safflower, and sunflower also work quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 4}}, {"sents": [{"text": "Mario Batali does it all the time, so it's safe to say you can use it for that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Should you?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably not, but if the $$$ doesn't bother you...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15713/BrianX", "score": 1}}, {"sents": [{"text": "You have to consider that extra virgin olive oil usually has a smoking point around 190 degrees celsius.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For stir frying and getting the natural sugar of e.g. the vegatables to to be extracted and caramelized you need around 150 degrees celsius.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use extra virgin olive oil for fryin vegetables and it maintains it's fruity flavor plus all of it's health benefits.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Make a test on your stove to figure out your extra virgin olive oil's smoking point, and make sure to keep the temperature below the oil's smoking point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use gas so it's very consistent, and I've made a mark on the regulator, so I don't have to worry about the oil overheating every time I fry something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you get used to frying you immediately smell if the oil is smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18154/John McIntosh", "score": 1}}, {"sents": [{"text": "Referring to a series of articles written on cooking at high heat with olive oil: The answer is yes, it's perfectly fine to use olive oil to cook at high heat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Reasons:1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Olive Oil is High in Monounsaturated Fats, Which Are Stable", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When Heated\" \"Extra Virgin Olive Oil is High in Antioxidants and Vitamin E, Which Help Fight Oxidation (Olive oil contains Vitamin E and many powerful antioxidants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These substances protect the oil from damage during high heat cooking.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" The reasons normally stated that advised against it is based on the fact of nutrition loss -->", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, nutrition is lost when you cook vegetables as well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Doesn't stop me from cooking them)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "References:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://authoritynutrition.com/is-olive-oil-good-for-cooking/ https://healthimpactnews.com/2014/myth-buster-olive-oil-is-one-of-the-safest-oils-for-frying-and-cooking/ www.seriouseats.com/2015/03/cooking-with-olive-oil-faq-safety-flavor.html www.oliveoiltimes.com/whats-cooking-with-olive-oil/frying-with-olive-oil/30470", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50568/JustAFoodie", "score": 1}}], "question": {"question": "I'd like to use extra virgin olive oil for the above mentioned cooking methods as opposed to other oils/butter. Are there any downsides to it, or can it be used safely in all those cooking methods? Is there anything that it doesn't work well with?", "title": "Can extra virgin olive oil be used for stir frying, roasting, grilling?", "forum": "cooking.stackexchange.com", "question_tags": "<oil><olive-oil>", "link": "cooking.stackexchange.com/questions/17605", "author": "cooking.stackexchange.com/users/3806/Click Upvote"}, "example_id": "47_40", "summaries": [["Olive oil has a low smoke point around 190 degrees Celsius, so while it can be used for quick frying and sauteing, the flavours will start to deteriorate quicker than other oils, and especially at high temperatures.", "Olive oil can be heated up to 190\u00b0C. So it is fine for saut\u00e9eing but not for high heat frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use olive oil for saut\u00e9eing and frying up to 190\u00b0C.", "When you heat it past its smoke point it will start to deteriorate and is not worth spending money on this."]]}
{"answers": [{"sents": [{"text": "There is nothing inauthentic about using sugar in an Indian dish, even a savory one.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, Gujarati cooks often add raw sugar (jaggery) to daal and curries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quoth Wikipedia:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"It is common to add a little sugar or jaggery to some of the sabzi/shaak and daal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sweet flavour of these dishes is believed to neutralize the slightly salty taste of the water.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And here's an example Gujarati potato curry recipe , which includes a tablespoon of sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for how much to add, that's a matter of your taste and the level of acidity and/or saltiness in the dish.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "My Gujarati friends in Boston like stuff rather sweeter than I would personally prefer, so be cautious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 11}}, {"sents": [{"text": "I have a restaurant in Delhi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether you add sugar to a curry really depends on the region you're cooking is from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Kashmiri dish will usually never have sugar in it, but may have raisins or dates added if sweetness is required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In contrast & (as previously mentioned) most savory Bengali dishes will have a bit of sugar added (my Kashmiri husband hates this).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also interesting to note that the type of onion most commonly used in India is a small pink/red onion that has quite a bit of sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is where the caramelized 'sweetness' in many Indian dishes comes from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, it is quite an 'art' to get those tonnes of onions perfectly caramelized!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18823/Samsara", "score": 7}}, {"sents": [{"text": "It depends on your ingredients, as you allude to, sugar can help balance some flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example half a teaspoon of sugar can help counteract the acidity of tinned (crushed) tomatoes if you're using them in a curry.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/486/tonylo", "score": 3}}, {"sents": [{"text": "yes, adding a little bit of sugar and lime juice always give it an extra flavor and freshness, specially if it is a heavily spiced curry.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7530/awalin sopan", "score": 3}}, {"sents": [{"text": "I have a recipe book for cooking curries 'just like an Indian restaurant'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most glaringly obvious point is that just about every curry (except cream-based ones like kormas) start off with tons of onions, sweated for hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This releases a lot of natural sugars from the onions, so most restaurant curry sauces do have an underlying sweetness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously most home cooks don't have hours to spend sweating onions, so naturally their curries don't taste quite the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding sugar recreates the sweetness somewhat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Their are other factors (like adding half a tin of ghee to every curry), but it does help and there's nothing wrong with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 2}}, {"sents": [{"text": "I find that sugar gets added to the curries from Malaysia, Singapore, Thailand etc sometimes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They are usually sour and sweet, eg use tamarind and tart ingredients like lemongrass, or very salty smelly like blachan or fish sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "these need leavening with sugar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so follow the recipe for good results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding sugar on the off chance", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would be less certain of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A garnish of half a sliced onion, fried until brown, and added last, will typically work well, esp with lentil dhals as the caramel in the onions comes through", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21235/Bill Simpson", "score": 1}}, {"sents": [{"text": "Adding sugar does not make large changes in taste of recipes, A small quantity of sugar can be added to make it tasteful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19989/Bharatkmr", "score": 0}}, {"sents": [{"text": "The only use of sugar in a curry is for its color.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It gives a brown tint to the dish and is always used in least amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you put it for balancing spices then put a balanced amount of spices in the first place rather than balancing it later with sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29752/Nelson aka SpOOKY", "score": 0}}, {"sents": [{"text": "Given that Masala based curries always get some sweetness from tomatoes (which could be anything from sour to rather sweet), and it is generally a good idea to balance tomato based sauces of all kinds with sweet (sugar, jaggery)/sour (yoghurt, vinegar) ingredients at the end, how could one find fault with this?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 0}}], "question": {"question": "I've seen that sugar is used to balance out other flavors in a dish. I was just wondering if I could add a little sugar to a spicy curry(chicken curry, for example). Would that take away the authentic flavor? If no, then how much can be safely added before it becomes too sweet?", "title": "Sugar in Indian curries?", "forum": "cooking.stackexchange.com", "question_tags": "<sugar><indian-cuisine><curry>", "link": "cooking.stackexchange.com/questions/17972", "author": "cooking.stackexchange.com/users/6640/Uday Kanth"}, "example_id": "47_45", "summaries": [["Sugar is often added to curry to add flavour and freshness, as well as changing its colour.", "Sugar is often used in curries to counteract the acidity of tomatoes or to add some color."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Sugar is often used in curries in different regions.", "Sugar is used for color.", "Half a teaspoon of sugar counteracts the tomatoes in a curry."]]}
{"answers": [{"sents": [{"text": "You may be able to find vegetarian Grana Padano style cheese, but I don't think you will find the real thing in vegetarian form.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is because the making of Grana Padano is still a traditional process and true GP cheese is only produced in certain regions of Italy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It in fact has P.D.O. (Protected Designation of Origin) status, which means that only those cheeses produced in certain regions and using certain methods can legally be called Grana Padano.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine one of those methods is using animal rennet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would be surprised that there isn't some form of substitute available in Italy, as they have the highest proportion of vegetarians in Europe at 10%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I get the feeling, however, that they are perhaps less zealous about it than others if it means giving up good cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only suggestion I have found as an alternative to GP as something to sprinkle on pasta etc is nutritional yeast powder, which apparently has a similar nutty, creamy taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not ideal, but if you make the choice to be veggie you have to take the rough with the smooth!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I see from your profile that you live in the UK; we are lucky in that we have a lot of fantastic small local producers, so it may be worth looking up some local dairies or cheesemakers and seeing if they can offer an alternative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 12}}, {"sents": [{"text": "I Buy kosher Grana Padano: http://www.collaspa.it/en/index.php Since we can't use animal rennet", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": ",it is vegetarian and it says so on their web page.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25091/Rachel", "score": 6}}, {"sents": [{"text": "You can get a cheese named Grandi Pascoli from QuatrtroColli.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Its is a grana padano made With vegetable rennet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is especially made for vegetarian use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50403/Andreas", "score": 3}}, {"sents": [{"text": "No. Grana Padano's traditional recipe uses animal rennett and because it has DOP protection under EU law, no cheese made to any other recipe can be sold as 'Grana Padano'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14817/Vince Bowdren", "score": 2}}, {"sents": [{"text": "Try Grana Padano Tipo, which contains a modified enzyme.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's used by a leading vegetarian restaurant in Brighton, for its full flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18898/DANIEL JETER", "score": 1}}, {"sents": [{"text": "I believe the best vegetarian alternative is Gran Mantovano .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's made in Italy by a reputable maker of Grana Padano and Parmigiano Reggiano and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in my opinion is an excellent substitute for Grana Padano.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is made specifically for vegetarians.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83726/kpg", "score": 1}}, {"sents": [{"text": "There is indeed a fabulous Italian Hard Cheese that is Vegetarian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's called Quattrocento and is made by Granarolo.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can buy it at Waitrose or from idelionline.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a smoother texture but still packs a punch so cooks and eats the same as a parmesan or PDO product", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is made with microbial rennet and is preservative free so a much cleaner ingredient deck than a few other cheeses of a similar style", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70792/E11i3 M", "score": 0}}], "question": {"question": "My wife is vegetarian and, since meeting her, I've come to realise that all Grana Padano seems to be non-vegetarian. Is this really the case, or are my local supermarkets just not stocking the veggie stuff? Would be a shame for her to miss out on so many things (esp. pesto) just because of this.  Thanks.", "title": "Is it possible to get vegetarian grana padano cheese?", "forum": "cooking.stackexchange.com", "question_tags": "<cheese><vegetarian>", "link": "cooking.stackexchange.com/questions/18227", "author": "cooking.stackexchange.com/users/562/Mal Ross"}, "example_id": "47_47", "summaries": [["Vegetarian Grana Padano-style cheeses include Kosher Grana Padano, which does not use animal rennet, Grandi Pascoli from QuatrtroColli, Gran Mantovano and Quattrocento from Granarolo.", "You can't buy Grana padano without animal rennet. You can also try Grandi Pascoli, Gran Mantovano or Quattrocento."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Grana Padano can't be made without animal rennet.", "Try buying a kosher version.", "You can replace with Grandi Pascoli, Gran Mantovano or Quattrocento."]]}
{"answers": [{"sents": [{"text": "the strong metallic taste is telling you something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This something is don't eat me .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest you listen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, seriously, if it tastes like metal it is probably because some of the can material leached into the tomatoes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Although it might not hurt you, I still would not eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4558/Walter A. Aprile", "score": 5}}, {"sents": [{"text": "Metallic taste is due to the tannins in the tomato pomace and skins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A pinch of baking soda will alleviate the problem.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26991/user26991", "score": 5}}, {"sents": [{"text": "I've tried the baking soda and ruined the entire dish..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would not suggest that..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find a bit of brown sugar.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "and extra spices,, and cooking it like mad will reduce it..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wont buy canned again as using fresh is the only answer here.. but those of us with cans in the pantry still want to use them up somehow..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28928/gail", "score": 2}}, {"sents": [{"text": "A little bit of baking soda will offset the pH of the tomatoes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Check out the relative pH of baking soda versus tomatoes and it should give you an idea of how much to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt may also work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in my experience, to get canned tomatoes tasting nice, you need to reduce them like crazy to break down the pectins and get the original flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7683/Cooking Utensil", "score": 1}}, {"sents": [{"text": "I was making green chili, I used oregano, onions, garlic, cumin, pork, fresh jalapeno, salt and pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I decided to add a little tomato puree (Hunts brand) and that is when the problem appeared, the metallic taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I added sugar which did not solve the issue, I then added some chili powder which didn't change the taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I really don't want to toss it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe I will try a little vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks for all the tips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34457/Sue", "score": 1}}, {"sents": [{"text": "I agree with the \"don't eat\" answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you still want to save your chili and eat it, you can add some sugar, and cook for at least 20 mins more.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2172/dolma33", "score": 0}}], "question": {"question": "I used some canned tomatoes to make chili, which normally works fine, but today it has a really strong metallic flavor. From what I can tell, this is just because they're probably low-quality, so I won't be using this brand again.  Anyway, is there anything I can do to save this chili? I didn't notice the flavor until I added everything else.", "title": "Counteracting a metallic taste in canned tomatoes?", "forum": "cooking.stackexchange.com", "question_tags": "<flavor>", "link": "cooking.stackexchange.com/questions/18403", "author": "cooking.stackexchange.com/users/152/Brendan Long"}, "example_id": "47_49", "summaries": [["The metallic taste can come from the tannins in the tomato pomace and skins, or from metal leaching into the tomatoes from the can. A pinch of soda will offset the pH of the tomatoes.", "You can try adding a pinch of baking soda or some sugar."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["A pinch of baking soda might help.", "Try adding sugar and cooking a bit longer."]]}
{"answers": [{"sents": [{"text": "Have you tried not adding egg?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In my experiments, egg is needed when you add breadcrumbs, but if you just form some ground beef into a patty and fry it, it doesn't fall apart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hm, let me clarify that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you take a single blob of ground beef straight from the styrofoam and press it in a patty press, it doesn't fall apart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you take two pieces and put them next to each other in the patty press, it does fall apart as you cook it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So when I need to add an extra bit, I add it on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there is at least one way you can make a hamburger without adding egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, if you wanted to mix spices into the beef, then you might have a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll admit that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Better than nothing, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 12}}, {"sents": [{"text": "A bit of corn starch would help if you cannot add egg at all.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7783/K2so", "score": 11}}, {"sents": [{"text": "I've never used anything other than beef, dry spices, and sometimes garlic to make my hamburgers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Truthfully, I much prefer the taste of a burger with no binders.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We buy our beef by the half cow, and make plenty of burgers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freezer -> defrost -> Mix beef with spices ->", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Form burgers while still cold (I make a round ball with the meat, them compress it)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-> straight to grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've never had any issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will also say, that my wife is much better at making evenly sized, well formed burgers, that hold together really well..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 9}}, {"sents": [{"text": "There are two things you need to do to make perfect hamburgers without egg or other binder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First knead the meat balls so that the meat binds together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kneading give you a better bind you will get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press the meat firmly into your mould before popping out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, after forming into shape, refrigerate the meat pats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This process first stretches the proteins in the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When chilled, the proteins contract again but now they are twisted together in a bond.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When cooking, the pat will hold together just a well as any that you buy in a shop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If find that this works even when I add liquids to the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often season my meat with Worcester sauce mixed in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with this extra liquid the meat will hold together just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No egg required.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6615/Rincewind42", "score": 6}}, {"sents": [{"text": "You can use what is called a flax egg , it is 1:3::milled flax seed: water (4Tbsp is about 1 egg in terms of binding strength).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Not only is flax the secret glue in many vegan recipes, but it might be a good additive for your wife's diet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 2}}, {"sents": [{"text": "You can fry it without an egg at all.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I just form a patties, leave them on the table or in the fridge for a hour or so and then fry it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing fall apart, everything is fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7845/Sergey Larionov", "score": 2}}, {"sents": [{"text": "I too had an intolerance to egg when I was pregnant with our last child.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In place of egg when making hamburgers or meatloaf I used a jar of veal baby food.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It helped bind and keep the dish moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't really add or subtract from the flavor of the beef either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best of luck to you!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20882/Genia", "score": 2}}, {"sents": [{"text": "Time for some molecular gastronomy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Transglutaminase (\"meat glue\") should work perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://en.wikipedia.org/wiki/Transglutaminase", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7036/Michael", "score": 1}}, {"sents": [{"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tbs flour for 1 Pound of meat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20134/V Groves", "score": 0}}, {"sents": [{"text": "Using pork mince will make a good burger as the proteins in pork meat bind naturally", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "and so you do not need the egg to bind the mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just work the meat a little to encourage a good mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42932/meatmixer", "score": 0}}], "question": {"question": "My wife is having pregnancy cravings for (homemade) hamburgers, but has developed a prenatal allergy / intolerance to egg.  What is a possible replacement for egg to stop a hamburger pattie from collapsing into mince during cooking?", "title": "Substitution for egg to bind hamburger mince", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><eggs><hamburgers>", "link": "cooking.stackexchange.com/questions/18607", "author": "cooking.stackexchange.com/users/2902/johnc"}, "example_id": "48_0", "summaries": [["Try making the patties without binders, or using a flax egg, a jar of veal baby food or a bit of corn starch. The proteins in pork mince will bind naturally, making it a good choice for burger meat.", "You don't necessarily need a binding agent. You can also try using a flax egg or a bit of corn starch."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You don't need to add a binder like egg. Pork mince will hold together on its own.", "Try using a flax egg or adding a bit of corn starch."]]}
{"answers": [{"sents": [{"text": "This one had me scratching my head for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I came across the phrases \"stovetop oven\", \"raised center skillet\", \"steamer pan\" and a bunch of other dead-ends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I finally stumbled onto \"Ultimate Dutch Oven\" : Looks familiar, doesn't it?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This one is cast iron, but what you've found is clearly a non-stick version of the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's sold as camping gear.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The raised center in the middle is what they call a \"convection cone\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Presumably it's meant to emulate a convection oven (inefficiently, I might add, since there's no fan) -", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "the vents in the cone are a means of distributing the heat, to help mitigate the usual skillet problem of the bottom being overcooked while the top is still raw.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm pretty sure that nothing is actually supposed to go \"inside\" the cone, other than hot air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's probably fairly effective if you're cooking over an open flame (i.e. extremely hot air).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 3\" high non-stick version of this would seem to be of pretty limited use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can imagine trying to make \"baked\" potatoes in there, or maybe pre-butchered chicken parts?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you can see from the link above, the \"full-size\" version can hold a couple of small birds, and again, it's cast iron, so it's infinitely more useful for outdoor cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 11}}, {"sents": [{"text": "It is a dry pan, from Tefal, you most likely find in Europe.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Edit by rumtscho", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer used to contain a deep link on a site called top-shop.ro, now the domain still exists, but the product page is gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14760/roxy", "score": 5}}, {"sents": [{"text": "We had one of these when I was growing up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I remember the commercials identifying it as the perfect pan for frying chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The concept was the vents let out undesirable moisture so that all of your pan fried pieces of chicken would be crisp throughout.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It was also supposed to be a healthier way of cooking since it was supposed to use little to no oil.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I seem to recall it was a pain to use and results", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "were eh...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "okay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It got a lot of use though because of the cost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Funny thing is, my mom", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I saw one of these at goodwill today", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and my 17 year old daughter asked the very same question and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "my mother was able to confirm my memory was correct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14516/Mistie Kelley", "score": 4}}, {"sents": [{"text": "See these two links: What is this pan all about? and Kitchen Sleuth:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What Is This Pan?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The holes are for steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What is under the raised center?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1571/soegaard", "score": 3}}, {"sents": [{"text": "It's called Dry Cooker in Europe.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "You can find it in Romania, buy it from TV shopping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure who makes it, but I can tell I used it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it really works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately there are fake copies which are not Teflon, so you need to be careful what you're buying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure whether they can be purchased online and have them delivered in other European countries, but I have tried getting one here in The States and was not able to find it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9573/Ema", "score": 3}}, {"sents": [{"text": "I have one like this, but much older.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is useful to bake things on a stovetop when you don't have an oven.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have used mine for roasting potatoes and making sponge cake and it works quite well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine, though, has a heavy iron rin that you are supposed to put underneath it, I guess to spread the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4558/Walter A. Aprile", "score": 2}}, {"sents": [{"text": "I saw one today in a charity shop for \u00a32:00.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was curious about its purpose", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I have done a bit of research.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As previous posters have said it\u2019s a dry cooking pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are widely used in eastern Europe and seem to be quite a good alternative to using an oven especially if you are only cooking for one or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They sell in Romania for about \u00a330:00.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a video from 1987 promoting them as a \u201cSwiss dry cooker\u201d for only $19:95 each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.videouri.com/en/video/xd3m168", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are available today on Ebay for as little as \u00a38:25 plus postage and packing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.ebay.com/itm/26cm-Corola-Ceramic-Non-Stick-Frying-Pan-Dry-Cooker-Detachable-Handle-/400335923255?pt=UK_HomeGarden_Kitchen_Cookware_GL&hash=item5d35e16837#ht_1524wt_990", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I\u2019m back to the charity shop tomorrow to snap it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I might just keep it as a conversation piece LOL!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18363/Peter Franzen", "score": 2}}, {"sents": [{"text": "I have one of these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a Swiss Dry Fryer and it means you can cook mushrooms etc with just one teaspoon of oil.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "You put the oil in, put the lid on and wait til it heats, add whatever onions, pappers, mushrooms... and replace the lid and just shake occasionally and they cook perfectly in so little oil!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's a great gadget.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine is over 15 yrs old!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53278/Oonah", "score": 1}}, {"sents": [{"text": "It's called a convection frying pan.", "label": [1], "label_summ": [1], "cluster_id": [[1, 3]]}, {"text": "I've had one for about 30 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They were most recently made by Starshine & you can still get a pre-owned one on Ebay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You rub just a tiny bit of butter in them, like you would with a cake pan, & cook on low heat - like a on an electric stove.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They come with a lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The holes in the center allow the heat to come in through the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are great for chicken, vegetables, any kind of meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can cut pork chops with a fork & there's hardly any fat & no grease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63272/Linda Clark Kohrt Brooks", "score": 1}}, {"sents": [{"text": "When I was growing up on Long Island, NY we had a stove", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "top oven looking very much like the one that you showed in the first picture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was from the middle 30's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was told that it was for baking potatoes on the top of our gas stove.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If I remember correctly it didn't work very well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What we had was aluminum", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7863/Mary Lou", "score": 0}}], "question": {"question": "I asked a question about a \" Wonder Pot \" a bit ago, and this item came up on a search. I don't think it's a wonder pot though. The center hole is effectively much smaller, and there are not any vents in the lid. There isn't a \"flame tamer\" either, although this part may be lost.   I keep seeing cookware like this in thrift stores, and I'm pretty sure it's for one specific task. What might that task be?", "title": "What is this type of cookware called?", "forum": "cooking.stackexchange.com", "question_tags": "<cookware>", "link": "cooking.stackexchange.com/questions/18648", "author": "cooking.stackexchange.com/users/6241/OpenID-test2"}, "example_id": "48_1", "summaries": [["This is called a dry cooker or Swiss dry fryer, and it is like a convection frying pan. It uses less oil and vents unwanted moisture to make food crispier.", "It is known under different names depending on the area. It is meant to emulate convection cooking. It is a healthier way of cooking than frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is sold as camping gear.", "It's meant to emulate convection cooking.", "It is used for baking potatoes, chicken, mushrooms or onions. It is a healthier way of cooking as it uses very little oil.", "It is known as a dry pan, a dry cooker a Swiss dry fryer and a convection frying pan."]]}
{"answers": [{"sents": [{"text": "To decrease the bitterness, bring out the sweetness in the carrots by cooking for longer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The best technique I've found to do this with carrots is frying and steaming them at a low temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make glazed carrots: per 200g of carrot, peel, cut into ~2cm thick diagonal cuts and add 40g butter, a half teaspoon of sugar and season with salt and black pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a large lidded pan over a low heat, spread the carrots out in a single layer, add the lid and cook for 25-35 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shake the pan occasionally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Push the cooking time as long as you can without letting the carrots become overly soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should give deliciously sweet fragrant carrot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing to keep in mind is that salt is better than sugar to reduce bitterness so add as much as you can without oversalting the carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8690/jcorcoran", "score": 5}}, {"sents": [{"text": "Make cole slaw with them, and some zucchini and parsnips, then dress with mayo, red wine vinegar and apple cidar vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gradually add some white sugar to take the edge off of any remaining bitterness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This palate will balance out the bitter and play it up with the sharpness of the parsnips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Zucchini, when shredded finely and left in a mayo/vinegar dressing will soften to an almost shredded cheese texture and turn into the median flavor distracting from over bitter carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had a large bag of zucchini that was on its way out recently, and some carrots that had since passed the point of just being white and were no longer right enough to eat raw anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This extended their (fridge) shelf lives in one swoop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 4}}, {"sents": [{"text": "Some varieties are naturally high in terpenoids, which make the carrots taste bitter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Because terpenoids develop earlier than sugars, a carrot that is harvested too young might taste bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you're growing them yourself make sure you wait a little longer before harvesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you're buying them you'll have to cook them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love myself some raw carrots but end up throwing out bags sometimes because they're bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Goodluck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78518/Danielle Folk", "score": 4}}, {"sents": [{"text": "Whatever you do, you should cook the carrots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carrots usually become sweeter when cooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And you can alter the flavor slightly by cooking in a broth, sauce, roasting with other ingredients, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8143/jdev", "score": 3}}, {"sents": [{"text": "I'm thinking stock or compost. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7882/Trin", "score": 1}}], "question": {"question": "I've got a bunch of two week old carrots (kept in the fridge), peeled, and they tasted bitter (raw).  Is it normal that carrots turn bitter?  Is there a way to prevent it from happening?  Will the taste improve after cooking? (I'll cook and taste anyway)  I've looked at  this question , but the peel is said to be bitter, while these are peeled already.", "title": "What can be done with bitter carrots?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-lifetime><carrots>", "link": "cooking.stackexchange.com/questions/18781", "author": "cooking.stackexchange.com/users/641/BaffledCook"}, "example_id": "48_2", "summaries": [["Some varieties are naturally high in terpenoids, which make the carrots taste bitter. Often cooking them will bring out the sweetness.", "Some carrots are more bitter than others. Cooking them should bring out their sweetness."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cooking the carrots should bring out their sweetness.", "Some carrot varieties are more bitter than others."]]}
{"answers": [{"sents": [{"text": "I've not heard of egg shells being used that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure what they would add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The classic way of clarifying a meat stock to make it crystal clear (ie: for a consomm\u00e9) is to whisk egg white (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I know at least one chef who adds crushed up egg shell to this mix) and finely ground meat into the cold stock and then gradually heat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the added ingredients cook they rise through the stock trapping all the bits that make it cloudy and the gunky 'raft' can be skimmed off the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4547/Paul L", "score": 7}}, {"sents": [{"text": "Adding egg shells to a brown stock is a great way of clarifying the base.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It creates a 'raft' which helps absorbs the impurity's which would otherwise spoil your stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10628/Nick Huffman", "score": 2}}, {"sents": [{"text": "All the ends and bits of vegetables, including onion skins, etc., are the most nutritious parts of the vegetable and lend flavor to the stock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's great if you can save them and add them in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for eggshells, it's some of the most bio-available form of calcium (add a little vinegar when boiling), very similar to our own composition.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I haven't tried it yet, but will be saving my shells from now on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It always felt a little weird to throw them out, and am excited now that I can stick it in the freezer collection bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9205/Observer", "score": 1}}, {"sents": [{"text": "A classic way to clarify stock is to stir in some beaten eggs and then bring the stock to a simmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The egg proteins coagulate, rise to the top, and form a sort of strainer that filters out the bits and pieces that would otherwise make the stock cloudy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen some recipes that instruct to you to break up the egg shells and mix them into the eggs before adding to the stock.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I always assumed that the shells just add bulk and structure to the egg raft, helping it to hold together and form a better filter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5505/Caleb", "score": 1}}, {"sents": [{"text": "If you watch the Travel Channel episode on The God of Ramen -- renown ramen soup shop in Japan -- you will see that the chef there uses the egg shells to clarify the broth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That is all that is said about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will see the egg shells floating atop the soup, which also has lots of ground pork and other ingredients simmering along with them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they serve the soup, they ladle it into a strainer first, so that the broth is clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35184/Karen K", "score": 1}}, {"sents": [{"text": "I was told by my head chef who hails from italy that putting the shells in your stock with actually make it darker.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "He said there is a specific vitamin in the shells that does this. Havent tried it yet though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41522/asuka", "score": 1}}, {"sents": [{"text": "Like many other posters, I think egg shells will not change any culinary property of your stock significantly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However I do have heard about egg shells being used by people who want to increase the nutritional value (egg shells are rich in calcium)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However I never use them since I rather go with more a pure and traditional taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Something for example that seems being forgotten (specially at homes) but still enhance the stock are chicken feet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I were making chicken stock, I would make sure that above all things, the feet are not missing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20439/SystematicFrank", "score": 0}}], "question": {"question": "I've been making stock from vegetable scraps I've been keeping in the freezer (mainly carrots, celery, onion, tomato, and parsley). I read elsewhere that one could include egg shells in stock. Is this a good idea? How many should I include?", "title": "Should I include egg shells in my stock?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><stock>", "link": "cooking.stackexchange.com/questions/18850", "author": "cooking.stackexchange.com/users/7603/Michael Hoffman"}, "example_id": "48_4", "summaries": [["Adding eggshells to brown stock is a great way of clarifying it, but it may also make it darker. Eggshells have a lot of bio-available calcium and can add nutritional value to the stock.", "Egg shells are used to clarify stock. They are high in calcium and will also make the stock darker."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Egg shells are used to clarify a stock.", "Egg shells are high in calcium and add nutritional value to the stock.", "The egg shells, mixed in, makes the stock darker."]]}
{"answers": [{"sents": [{"text": "Timing and precision are key.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First off, you need to boil your eggs for exactly 5 minutes, assuming they're large.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They should be at room temperature before you start, and you should let them cool afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should result in a cooked white and a very runny yolk before you fry.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The oil you use to fry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Scotch eggs needs to be just the right temperature - too hot and the crust will brown before the sausage is cooked, too cool and the yolk will cook solid before the crust is browned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil needs to be 350F/180C; a cube of bread should take 1 minute to completely brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the temperature is right the Scotch egg should take about 5 minutes to brown evenly, and you should have properly-cooked sausage and a yolk that's still runny.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 14}}, {"sents": [{"text": "The scotch egg with a runny yolk -- or other cooked eggs with yolks of various textures -- are a hallmark of some of the new molecular gastronomy chefs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be warned, though, that it's probably more effort than you want to go to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a couple of links to online recipes: https://www.vacmasterfresh.com/fresh-bites-blog/how-to-sous-vide-a-scotch-egg/ - cook at 68C for 15 minutes, in boiling water for 1-2, shock in ice water and chill 10-15 minutes, then peel http://benstarr.com/recipes/sous-vide-scotch-eggs/ - cook at 64C for 60 minutes, cool in a cold water bath, freeze solid, then peel http://thewhychef.com/2016/02/liquid-centre-scotch-eggs/ - soft-boil eggs (bring to a boil, remove from heat and let stand 6 minutes), shock with cold water, then peel If you can find it,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the first issue of Lucky Peach includes a whole long article on egg cookery which explains the various cooking times and techniques.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 4}}, {"sents": [{"text": "Everything you try, will require trial and error.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically practice makes perfect, but here is a method I use: Freeze the raw egg in its shell, de-shell the frozen raw egg and wrap the sausage meat around it whilst it is still frozen.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This can be difficult as the egg's albumen defrosts quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coat in flour, egg and breadcrumb.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry till the scotch egg floats and the crumb is a deep golden brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's the only way I know that gives a soft runny yolk every time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9801/Kevin Tidy", "score": 4}}, {"sents": [{"text": "(This is more or less an addition to ElendilTheTall's answer, but it's too long to fit into a comment.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My experience with eggs is that \"let them cool afterwards\" won't fully do the trick, since the egg yolk will simply continue to cook from the heat left in the egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prevent that, after boiling for five minutes, you need to cool them down quickly by putting them under running cold water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This stops the cooking process, and when deep-frying later on, they will just heat through, but the yolk will stay runny and not start to set anymore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See also here in section \"Cooling\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a recipe, see here for an example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When this was broadcast (last month I think), there was a lot more emphasis in the programme on how important it was to cool the eggs than the sentence Drain and cool the eggs under cold running water suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6143/takrl", "score": 3}}, {"sents": [{"text": "The easiest way to create a runny center is not to use a boiled egg, but a poached.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use cling film and a small bowl, place your egg and wrap it in the cling film and tie it off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook your poached egg for 2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "let it cool and snip away the cling film.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "place the egg in the freezer and allow it to set.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The egg is only half cooked at this stage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wrap your egg in sausage meat and breadcrumbs and deep fry for around 4 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will have a perfect runny center and a treat!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33056/matthew", "score": 3}}, {"sents": [{"text": "I make them by the dozen myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I gently put the egg into boiling water for 4 minutes then straight to an ice bath for about 10 minutes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "once chilled gently crack the shell all the way around the center and put back into ice water or 5-10 minutes then peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wrap in thinly pressed sausage and directly into breading and refrigerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cook at 300 degrees for 5 and a half minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No complaints so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not really too hard or too time consuming once you get the hang of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67562/The Bertly", "score": 0}}], "question": {"question": "I ate a scotch egg at  thebreslin.com  in New York City.  The dish was clearly cooked fresh and the yolk of the egg was still runny when I cut into it.  It was pretty amazing.  My question - how can I get the yolk to stay runny? Scotch eggs are pretty easy to make with hard-boiled eggs - but soft-boiled?  Is it just a timing thing?", "title": "How can I create a scotch egg with a runny yolk?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><deep-frying>", "link": "cooking.stackexchange.com/questions/18923", "author": "cooking.stackexchange.com/users/7965/Jon White"}, "example_id": "48_5", "summaries": [["Boil the eggs for five minutes before cooling them quickly in an ice bath or under running water. Another option is to freeze the raw egg, de-shell it and then wrap sausage meat around it while it is still frozen.", "You can try soft boiling the egg and the immediately submerging in ice water. You can also try freezing the egg and assembling while frozen."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Boil the egg till soft boiled then put in an ice bath to stop cooking.", "Freeze the raw egg, peel it and wrap the sausage meat around while the egg while still frozen."]]}
{"answers": [{"sents": [{"text": "In addition to what Jason says above, which is absolutely correct, nori needs to be toasted to be crispy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sometimes you buy it ready-toasted, but sometimes it's not toasted and you need to toast it over an open flame yourself.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "How to toast nori instructions and video .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, I've found that if you live somewhere high-humidity (like San Francisco, where I live), you sometimes need to re-toast nori even if you're buying ready-toasted packets, because it becomes moist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 15}}, {"sents": [{"text": "Don't wait too long to eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm assuming you're talking about rolls, or makimono, rather than nigiri-zushi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, assuming the nori was reasonably freshly opened and crispy when you started, that's the main risk you have: within minutes of preparing makimono, the moisture of the rice will quickly transfer to the dry laver.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The faster you eat it, the less likely it is to become mushy and chewy.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In the convenience stores in Japan, onigiri, which are, like makimono, also wrapped in nori, are now usually wrapped in a special plastic pouch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you follow the directions, you can wrap the onigiri with the nori in one motion while you peel off the plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This lets you enjoy the crispy texture when you're ready to eat, which is the one advantage convenience store onigiri have over bringing mom's with you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you make the onigiri at home, you'll usually end up with moist, slightly chewy nori when you're finally ready to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 14}}, {"sents": [{"text": "As everyone has said, assuming the nori is dry enough to begin with, the problem is moisture getting into the nori from the rice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But the problem might not be just moisture transferring because you let it sit too long, but rather that the rice itself is too moist.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The drying step in making sushi rice is critical, and if you under-dry your rice, you'll have problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially if your rice is pretty sticky, you may want to try drying it further.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From a great Serious Eats article about making the rice: If all goes well, your sumeshi should come out slightly sweet and tart, full of distinct grains, and have a texture that holds together when compressed, but is not overly sticky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 6}}, {"sents": [{"text": "To further the answers already given: Nori starts becoming chewy as soon as rice is applied to it since the rice has moisture thus you want to minimize the time between rice-on-nori to maki-in-mouth.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Besides toasting the nori and consuming the maki roll as soon as possible after producing it, I would recommend one step between those two: Mise-en-place; not only should you have all your materials/tools/ingredients at the ready, you should have each makimono filling pre-assembled BEFORE applying the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if you have a roll with multiple ingredients in the filling gather enough fillings for a single roll in one pile so it can all be added to the roll all at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also make sure that you have a clean and dry area for assembling, cutting, and plating the maki roll.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, keep moisture away from the nori as much as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15038/ceelun", "score": 3}}, {"sents": [{"text": "Nori is like anything, the more you pay the better the quality.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The better the quality, means its usually a bit thinner and consumes better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheap seaweed will be a bit thicker and once the moisture gets in it, will be chewy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally, the Japanese seaweed is much better than chinese made seaweed, but as its about 4 times the price, most supermarkets only stock chinese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They figure people wont know any better....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They may be right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also consume within a few minutes of making and the taste experience will be so much better.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34290/Bruce ", "score": 1}}, {"sents": [{"text": "I use a propane blowtorch to crisp up my sushi.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "If you try this, expect to ruin a few sushi rolls before you get it right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51574/black toad", "score": 1}}], "question": {"question": "When we make home-made sushi, we often find that the seaweed wrapping (or nori) is too chewy.  The seaweed we buy is from the local supermarket, and nothing fancy.   Question : How can we ensure that the seaweed is not too chewy?", "title": "How does one stop sushi seaweed wrapping being too chewy?", "forum": "cooking.stackexchange.com", "question_tags": "<sushi>", "link": "cooking.stackexchange.com/questions/19040", "author": "cooking.stackexchange.com/users/8046/Douglas S. Stones"}, "example_id": "48_7", "summaries": [["Nori needs to be toasted to be crispy, and will be sold pre-toasted or will need to be toasted over an open flame. The quality of more expensive brands will be better, but in all cases the nori will lose its crispiness soon after coming in contact with the moist rice.", "Eat the sushi as the rice soaks into the nori very quickly and makes it chewy."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Nori should be toasted to  be crispy.", "Eat it quickly after making because the moisture from the rice soaks into the nori. Your rice may be too moist.", "Buy better quality nori.", "Try a propane blowtorch to crisp up the sushi."]]}
{"answers": [{"sents": [{"text": "Use-by dates are set as the very minimum time that the product in question will be good for, provided that it is stored properly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In addition, and as a general rule, because Parmesan is a dry, hard cheese, with very low water content, the use-by date is almost always far shorter than the actual time that the cheese will be good for, again, provided proper storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By \"parmesan sprinkle cheese\", I assume you are referring to the ones that come in a parmesan-wheel shaped box, such as this: Their shelf life is far longer than their expiry date, and I would not be worried about using it beyond that date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, for those boxes, most manufacturers tend to use the youngest cheese possible (for Parmesan this means 12 months), meaning it has not had as much time to age (some parmesan is aged for as long as 36 months, and some manufacturers age it for even longer than that), meaning that there isn't much flavor in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I stopped using the boxes a few years back, when I realized that I used far more than I would if I simply used a grater and a piece of parmesan, meaning that it I spend less (if memory serves, I calculated the annual savings to something like 300 Norwegian Kroner/50 US Dollar) on parmesan, getting more, and I think better, flavor from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be noted that my family uses a LOT of parmesan (depending on how often we have guests, we go through anywhere from 1/4 kg to 1 kg per month), so the savings argument may not hold true for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20069/razumny", "score": 5}}, {"sents": [{"text": "It lasts a long while as long as it's stored properly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I use mine up too fast to have a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may want to freeze half", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you don't end up wasting it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It freezes very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hard cheeses naturally contain a lot of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I buy the store brand and it contains no preservatives, just cheese and cellulose as a non-caking agent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12861/paizley", "score": 3}}, {"sents": [{"text": "Cans of cheese sprinkles are made to be shelf-stable for a longer time than fresh or block cheese (often, this is because the sprinkles are not made with real cheese -- or, if they are, then they also contain a lot of preservatives).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The sprinkles should be safe to eat at least through their expiration date if stored properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, any fat in the sprinkles can go rancid and mold can take hold well before the expiration date.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the contents of the can smell bad or the color of the sprinkle changes, don't take any chances; the cost of replacing the can is far lower than the cost of sickness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8158/Bruce Goldstein", "score": 2}}, {"sents": [{"text": "Kraft's website says they pasteurize or heat treat all their cheeses to kill bacteria and they are confident they are safe to eat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That includes their Kraft Parmesan grated cheese in the shaker container sold in the unrefrigerated aisle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some brands I've seen don't say on the bottle \"refrigerate after opening.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kraft does for legal protection, just to be safe from lawsuits because if you live in a very hot and humid climate (like Florida where I am), the opened container will absorb more moisture from the air and will begin to degrade sooner, also because of the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hard Parmesan cheese was first mentioned in the literature in the fourteenth century, obviousy long before refrigerators were invented.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, as far as Kraft pre-grated cheese is concerned, any bacteria would have to come from an external source to begin to cause a problem, as the company claims it is sold bacteria free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cooler temperature helps keep the flavor fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44851/James", "score": 2}}, {"sents": [{"text": "The rule with hard cheeses is you don't want to eat the moldy bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is easy to avoid when the cheese is in a block because you can just cut the moldy part off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With already ground cheese, the whole can is suspect the second you see any mold at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, the agreed upon time is 3 months past the date on the package .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've used the cheese for longer than that myself", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I can't recommend doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/446/sarge_smith", "score": 1}}, {"sents": [{"text": "Gee, I just used mine about a month or so back and am using it again today; it's Kraft Parmesan Romano blend, its' expiration was June 2011.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was refrigerated and had no odor, bad taste or odd coloring going on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20214/Daniel S", "score": 0}}], "question": {"question": "My boyfriend says parmesan sprinkle cheese is bad because it has been in the refrigerator for a long time. But I still use it long past it's date and don't seem to have any problems with it. What do you think?", "title": "How long does parmesan sprinkle cheese last in the refrigerator?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><cheese>", "link": "cooking.stackexchange.com/questions/19340", "author": "cooking.stackexchange.com/users/8185/Anna Lenau"}, "example_id": "48_10", "summaries": [["Use-by dates are the minimum estimated time that properly stored food will be good, and in the case of hard parmesan, the actual usable time will be much longer. Parmesan has existed far longer than refrigerators, and cheese sprinkles are often treated and preserved to increase their shelf life.", "While parmesan is an aged cheese that will last for a long time, 3 months past the use by date is probably the limit."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Parmesan will last for a lot longer than it's use by date. ", "3 months past it's date is probably the limit."]]}
{"answers": [{"sents": [{"text": "I have only seen it used in dahl dishes, presumably because of it's claimed digestive properties.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Asafoetida is incredibly pungent; anything more than a pinch seems too much and unpleasant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think of it as a flavour-enhancer, a natural, Indian MSG rather than a spice in the normal sense.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It makes your mouth water quite intensely and seems to stimulate the savory tatse buds (umami).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is lovely when done subtley and kept in the background.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, I suspect you could add small pinches to all kinds of savoury food.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8791/YumYum", "score": 7}}, {"sents": [{"text": "It goes well in just about any kind of curry-based dish in the styles of the Indian subcontinent, from Sri Lankan mutton rolls to biryani to traditional curries.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I've never seen it in tandoor-based dishes, but I don't get out much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4976/James McLeod", "score": 2}}, {"sents": [{"text": "In the recipes I've seen (and made)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it goes mostly in dahls and other dishes that cook relatively slowly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think it usually goes in about the same time you would put fenugreek in: After the vegetables and some water are already in the pot, not directly into the oil like cumin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 2}}, {"sents": [{"text": "For a good flavor, use it in yellow dals.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12781/user12781", "score": 2}}, {"sents": [{"text": "I used to have a recipe for a Pakistani curry gravy that was heavy on the hing (asfoetida).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was from a restaurant that used it as their base for many of their curry dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Googling has failed to turn up any hits that look right", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I do get more and better hits by googling on hing than asafoetida.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7129/Wudang", "score": 1}}, {"sents": [{"text": "Asafoetida or Heeng as known in Northern India should be used in lentils or any dish that has beans as its main ingredients.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Its anti flatulent but has strong odour, hence use with beans :-).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We use it mainly in lentils or Dals.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I remember its being part of South Indian pickle recipes as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its must have in kitchen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5272/Kumar", "score": 1}}, {"sents": [{"text": "You can use it in any dish as an alternative to garlic (but in smaller quantities).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be honest though, I haven't been able to find a dish which indeed tastes better with asafoetida than with garlic. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5767/Domchi", "score": 0}}, {"sents": [{"text": "Asafoetida is used by some Indian religious groups as a substitution for onion.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Unless you have a religious aversion to onion I would discourage this practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is exceptionally pungent and has an onion-like aroma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recipes will call for as little as 1/8 tsp to flavor an entire pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only application that I have found that I like it is in lemon pickles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case I don't want chunks of onion and I want the flavor subtly and evenly distributed through the jar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 0}}, {"sents": [{"text": "Asafoetida is a digestive aid or specifically anti-flatulence.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So you'd predominantly use it in vegetable, lentil and bean dishes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It adds little in terms of flavour and like turmeric is used mainly for its digestive qualities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14539/spiceyokooko", "score": 0}}, {"sents": [{"text": "A Rogon Josh curry recipe I have calls for the meat to be marinated in a mixture of yoghurt and a half teaspoon of asafoetida.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I have tried the recipe both with and without and there is definitely something different, but I can't quite put my finger on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8836/Kaz Dragon", "score": 0}}], "question": {"question": "I have heard about the medical benefits of  Asafoetida .   I used it once in  Brinjals  (which while cooking contained only  Ginger  powder,  Fennel  powder, salt and  red chilli  powder). The addition of  Asafoetida  resulted in the diluted flavor of the remaining spices in  Brinjal  curry.  In which kind of foods does it make sense to use  Asafoetida ?", "title": "In which kind of food items can Asafoetida be used?", "forum": "cooking.stackexchange.com", "question_tags": "<culinary-uses><spices>", "link": "cooking.stackexchange.com/questions/19428", "author": "cooking.stackexchange.com/users/6168/Aquarius_Girl"}, "example_id": "48_11", "summaries": [["Asafoetida is a digestive aid, or specifically anti-flatulent. It is mostly used in dahls and other dishes where lentils or beans are the main ingredient.", "It is generally used with beans and lentils as it aids digestion."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It has digestive properties and is generally used with beans and lentils.", "Use a small pinch in all kinds of savory dishes. It works like a flavor enhancer.", "It can be a good substitution for onions."]]}
{"answers": [{"sents": [{"text": "Yes, you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, this is a specific technique known as a \" coffee toddy \" which is a good way to take liquid coffee camping with you if you don't want to take brewing equipment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some people even prefer coffee made this way to other methods of brewing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 10}}, {"sents": [{"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coffee gets its flavor from a number of compounds such as oils, which can break down at high temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But this takes time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as you drink the coffee before it gets stale, heating it should be fine. Also, caffeine is quite stable at hot-coffee temperatures.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8320/JSideris", "score": 4}}, {"sents": [{"text": "Heating didnt work for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried this today.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yesterday I soaked a tsp of illy in water for 24 hrs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It came up quite good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not very bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I filtered it and heated it on very low heat, (a setting of 3 out of 6 on my hot plate) until it started to give off a little steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now it felt quite bitter on tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always make my hot coffee in a moka on this temprature and its doesnt burn, So I dont think I burnt my cold brew", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1890/Midhat", "score": 4}}, {"sents": [{"text": "My experience of heating coffee in a microwave is very negative, although I cannot explain the mechanism for it turning out so awful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be the effect of the hot coffee cooling down, rather than the effect of the reheating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've all experienced coffee that's been sat on the hotplate for too long; bitter and acrid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You risk this \"burning\" effect if you heat cold coffee on a hotplate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cold press coffee is generally brewed very strong indeed; about twice as strong as espresso.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hence you can add boiling water at a ratio of, say, 3:1 and have an acceptably warm cup of coffee - and this is what people usually do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to microwave for extra heat, just microwave the full-strength cold-brew for 10 seconds or so, before adding water from the kettle.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 3}}, {"sents": [{"text": "Cold brewing and storing in the fridge can be done with an Aeropress without loosing flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This thread talks about both cold brewing and keeping it in the fridge: http://coffeegeek.com/forums/coffee/machines/432108", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5981/homaxto", "score": 2}}], "question": {"question": "Apparently keeping coffee hot and reheating it both lead to bad flavors:  How can I reheat coffee without imparting bad flavor?  Why does coffee taste awful after reheating it in a microwave oven?  However, can you cold-brew coffee and then heat it (microwave or other) without ruining the flavors?  If so, why?", "title": "Can cold-brew coffee be heated? Why?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee>", "link": "cooking.stackexchange.com/questions/19777", "author": "cooking.stackexchange.com/users/7691/keflavich"}, "example_id": "48_14", "summaries": [["This technique is called a 'coffee toddy' and is good for camping without coffee making equipment. The coffee and caffeine in it are not harmed by the heating process. Cold press coffee is generally brewed very strong indeed; about twice as strong as espresso, so you can heat it in the microwave for a few seconds before adding hot water.", "If you want to heat up cold brew, then microwave it and add boiling water to dilute."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The coffee toddy is a technique for reheating coffee when camping.", "Cold press coffee is much stronger than hot coffee. You can microwave then add boiling water to dilute it to the correct strength."]]}
{"answers": [{"sents": [{"text": "You can put things in the cavity to help flavor the chicken as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A bundle of fresh herbs, garlic, an onion, fresh fruit, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stuffing from a cavity is divine though, don't knock it until you've tried it!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3252/DHayes", "score": 10}}, {"sents": [{"text": "IMO you should only use herbs some onion and fresh fruit as others have stated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything that is bread based must heat to 160 to be safe to eat after the fact which means by that time your chicken will be likely 170 and dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you insist on a proper stuffing then pull your chicken at 160 then remove the stuffing and put it back in the oven till it's 160", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4808/dstarh", "score": 3}}, {"sents": [{"text": "The stuffing doesn't add much flavor to the chicken, so no.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If I even bother making stuffing, I like to cook the it in a separate pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually have better luck getting the stuffing to a safe temperature without overcooking the meat, and it doesn't get as greasy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also lets me get plenty of crispy brown bits on the top of the stuffing, which you really don't get if you cook it in a bird.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often use fat drained off of drippings from a previous roast chicken to cook the veg for the stuffing, and I use homemade, concentrated chicken stock (made from the carcasses of previous roast chickens), which I think gives the stuffing just as much chicken-y flavor as cooking it inside the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can put other things into the bird to improve flavor if you're worried about it being bland.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I like to season with salt and pepper inside and out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's all you need if you have a really good chicken, but sometimes I'll cram half a lemon, half an onion, a couple cloves of garlic that I've bashed with the side of a knife to crack them open a bit, and some fresh herbs inside to play with the flavors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5646/Adam Jaskiewicz", "score": 2}}, {"sents": [{"text": "This is an odd kind of answer to the question that you're not exactly asking; If you're interested in stuffing the bird, and consuming the stuffing, but not interested in the yuck of unstuffing the thing, you could fill an improvised food-grade net (i.e. cheesecloth, muslin wort/hop bag, grain sock, etc) that would be permeable AND allow for you to remove the stuffing more easily.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In this way, you get all the benefits of the stuffing flavoring the bird, you get a side dish, and both the act of stuffing and unstuffing will leave your hands reasonably clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 1}}, {"sents": [{"text": "I'd cook the stuffing separately; much easier to get both to the ideal temperature that way.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You do not want to serve overcooked chicken, and you must not serve undercooked chicken or undercooked stuffing exposed to raw chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd suggest brining your chicken (in a brine containing herbs, garlic, onion).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Keep in mind that most of the herb flavor will stay in the brine, only a small amount will migrate into the bird; that is, if you taste the brine (before adding the chicken, obviously), it should taste of way too much salt, and also way too much of whichever herbs you used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to roast the chicken with high heat, you'll want to have little if any sugar in the brine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5% or so salt (by weight vs. the water), maybe 1% sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look up some chicken brine recipes to find some good flavor combinations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cool the brine before adding the chicken (easy way:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "make it double-strength, and dilute 50% by weight using ice).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brine for around 12 hours (in the fridge); rinse and dry the chicken as well as you can with paper towels; return to the fridge, uncovered, for an hour or so (to continue drying); then roast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And, most importantly, do not overcook the chicken .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The brining gives you some leeway here, the goal is 165\u00b0F for the breast and 175\u00b0F for the legs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you make gravy or pan sauce, the drippings from a brined bird will be fairly salty; don't add additional salt without tasting, use unsalted butter in the roux (and have some low-sodium chicken stock on hand should you need to dilute to reduce saltyness).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/160/derobert", "score": 1}}, {"sents": [{"text": "Note that the stuffing goes into the neck end, filling the flap of skin there, not the body cavity.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "If you were to put stuffing into the body cavity, you would end up with a greasy, sloppy mess, and it would indeed be gross.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stuff", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the neck end, and you're likely to find it more appetising than you're expecting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stuffing does impart some flavour to the meat, but it doesn't penetrate very far from where the stuffing is.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Stuffing does mean there's more mass to heat up, and impedes the transfer of heat into part of the chicken, so you need to take that into account when deciding how long to cook for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know what company you'll have, or how much emphasis your culture puts upon Christmas dinner --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I think it's pretty bold to try anything for the first time on Christmas day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On that basis, I'd suggest making things as simple as possible, and that means not stuffing the chicken; try that another weekend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some form of stuffing is a Christmas dinner essential though.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use packet mix and cook it in a separate tray.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 0}}], "question": {"question": "I'm planning to cook a regular chicken on Sunday and I thought that I should probably try to season it somehow. I've never tried to cook a chicken before (first Christmas dinner as an adult obv!). I thought about stuffing it, but scooping out the stuffing after to eat seems a bit gross to me. Will the stuffing itself impart flavour to the chicken meat?", "title": "Is there a point in stuffing a chicken if I'm not planning on eating the stuffing part?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><stuffing>", "link": "cooking.stackexchange.com/questions/19899", "author": "cooking.stackexchange.com/users/6158/victoriah"}, "example_id": "48_15", "summaries": [["Stuffing is worth trying, although it does not add a lot of flavour to the meat. If you are put off by the thought of removing it, you could put it in a muslin bag or bake it next to the chicken to make it easier for both to reach the right temperature. However, you can also fill the cavity with herbs, lemon, onion, garlic and other things to improve flavour.", "You can put lemon and garlic in the cavity and then make stuffing separately."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can put lemon and garlic in the cavity for flavour instead of stuffing.", "Stuffing from the cavity is delicious but doesn't add much flavour to the chicken. If you're worried about getting it wrong, cook the stuffin separately from a packet mix.", "Try putting the stuffing in the cavity in an ovenproof bag that you just have to pull out when it's ready.", "Try brining the chicken to make it extra juicy."]]}
{"answers": [{"sents": [{"text": "You cannot make good hummus from canned chickpeas, you should make it from fresh dried beans", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The beans need plenty of soaking and rinsing When cooking, add one tsp of baking soda per cup of beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking soda chemically softens the bean proteins.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Never add salt or other flavourings during the bean cooking stage Traditional hummus is somewhat coarse, but very soft (due to baking soda).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is made with a minimal amount of olive oil, but drizzled with olive oil and a sprinkle of cooked, and still warm chick peas when served Restaurant hummus is often just over processed junk made in a factory with a commercial grinder (like a peanut butter grinder) Also, see", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How should I prepare dried chickpeas?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if your chickpeas never go soft", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 10}}, {"sents": [{"text": "I make hummus often, too, and I've used an immersion blender, mini food processor, and blender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The secret to getting a smooth hummus, regardless of the tool, is using plenty of olive oil but adding a small amount of water to make it easy to blend thoroughly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I use about 1/4 - 1/3 cup of olive oil per batch (with one 16-oz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "can of chickpeas, rinsed and drained), and add a splash of water at a time while blending, until I achieve the desired consistency.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The other wet ingredients I use are about 3 tablespoons of tahini and 1 tablespoon of lemon juice.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you didn't post your recipe, I'm not sure what your ingredients are, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if adding water makes your hummus too watery, I'd try increasing the amount of oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6808/Laura", "score": 6}}, {"sents": [{"text": "In addition to TFD's answer, I'd like to add that I use an indian food grinder , rather than a food processor or blender, to puree dips like hummus and baba ganouj.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does a vastly better job than a food processor does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 3}}, {"sents": [{"text": "Sorry, canned garbanzos can work too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain the beans, put in a blender or food processor with a small amount of chicken stock or liquid from a can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season with salt, pepper, cayenne, garlic powder, and cumin to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend till smooth and serve in a bowl with drizzle of olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy and yum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14253/Lauren", "score": 2}}, {"sents": [{"text": "The coarse paste texture suggest that the hummus does not have enough moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can correct that situation either by adding more olive oil or adding more water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Oil will add more flavor, but water will make for a more healthful result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to compromise by adding the amount of olive oil called for in the recipe, then drizzling in water a little at a time until I get the consistency I want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8756/mikebeattie", "score": 1}}, {"sents": [{"text": "I'd suggest soaking the hummus overnight with a very small amount of bicarb soda (maybe a 1/4 teaspoon), adding the same amount when cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you can be bothered peel the skin and grind when the chickpeas are still warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a whiter hummus, blend the tahini and lemon juice first before adding the other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reserve some of the cooking fluid and add it in if required to achieve a smooth paste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You shouldn't need to add any olive oil to the hummus, it's traditionally drizzled on top, not added to the mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26666/NRaf", "score": 1}}, {"sents": [{"text": "I feel that machine blending adds much air and 'fluffiness' to hummous and should be kept to a minimum by thorough cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The goal should be whole yet completely tender beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slow cooking in slightly alkaline water, as suggested above with soda, gives best results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slowing the soaking by using cold water overnight in fridge often helps prevent splitting and exploding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sieving out hard bits after blending is time-consuming but will give that extra smoothness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are still troubles, you're not crazy: different crops and storage time all affect results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The complicated chemistry of beans keeps food scientists busy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try a different batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 0}}, {"sents": [{"text": "Sorry to all the purists, but the best trick is to mix equal amount chickpeas and a small white bean like navy beans.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The taste is not noticeably different, but much, much smoother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27575/user6591", "score": 0}}], "question": {"question": "I make Hummus quite often, and use my food processor to chop the chickpeas. This yields a sort of coarse paste, which is a little better if I peel the chickpeas first. Adding liquid to the mixture doesn't seem to help much, but only leads to watered down Hummus.  I would like to get a much smoother paste, that resembles restaurant Hummus more closely. How can this smoother paste be achieved?", "title": "How to get a smooth paste from ground chickpeas?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><middle-eastern-cuisine><grinding>", "link": "cooking.stackexchange.com/questions/20443", "author": "cooking.stackexchange.com/users/611/Carmi"}, "example_id": "48_16", "summaries": [["You need to use fresh dried beans rather than canned chickpeas to make hummus, and you can use about 1/4 teaspoon of baking soada when soaking to soften the proteins. Adding the right amounts of olive oil and water will give you a smooth hummus, and one trick is to mix the chickpeas with navy beans or similar.", "Try using olive oil rather than water. You can also add some baking soda when soaking the chickpeas."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You should use dried beans and some baking soda or bicarb.", "Use olive oil rather than water.", "Try adding navy beans as well as chickpeas."]]}
{"answers": [{"sents": [{"text": "One technique, but not the only, is velveting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here the meat is tenderized in an egg-white/cornstarch mixture for 20+ minutes, then cooked briefly (a minute) in oil or simmering water with a small amount of oil prior to using in stir fries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never velveted in straight oil but water/oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "definitely gives the chicken", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that smoothness that Chinese Restaurants obtain and the shorter stir", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cooking time makes it much more tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Super thin slicing (you'll need to cut the meat semi-frozen to get such thin slices), plus cutting across the grain also lead to tenderness.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8315/jontyc", "score": 27}}, {"sents": [{"text": "Baking soda (Sodium bicarbonate).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you find the meat has a spongy texture aside from being very tender, then very likely the restaurant put baking soda (Sodium bicarbonate) in the marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sodium in baking soda chemically reacts with the meat and make the meat very tender and soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Below is an except from the cooking section in Sodium bicarbonate (Wikipedia) : Sodium bicarbonate was sometimes used in cooking vegetables, to make them softer, although this has gone out of fashion, as most people now prefer firmer vegetables that contain more nutrients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it is still used in Asian cuisine to tenderise meats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking soda may react with acids in food, including Vitamin C (L-ascorbic acid).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also used in breadings such as for fried foods to enhance crispness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I found the meat too soft and would prefer if they can just marinate in oyster sauce or soy sauce with some oil - acids also has a tenderizing effect on meat, although not to the extend of baking soda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8434/KMC", "score": 18}}, {"sents": [{"text": "Here is my \"a-bit-late\" stab at the answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Besides velveting the meat prior cooking, the meat in restaurants may be marinated with chemical meat tenderizers.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The active ingredients are usually papain or bromelain , which are enzymes extracted from fruits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14009/teng", "score": 7}}, {"sents": [{"text": "I believe it is their suppliers rather than their techniques which are decisive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may not want to know what 'restaurant quality' pre-portioned meat-units look like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order to be tender and juicy, a great deal of added water is bound into the product with dubious adulterants -ah, additives.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "This is all generally legal and safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some exceptions: http://www.independent.co.uk/life-style/food-and-drink/news/chicken-injected-with-beef-waste-sold-in-uk-1696407.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How the animal is raised makes a big difference: here in Beijing hormones are routinely added to pig-feed to fatten up an animal quickly without it over-developing muscles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you really want to know why their meat is so tender, ask for the names of their suppliers or, better yet, some of the packaging to investigate for yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 5}}, {"sents": [{"text": "Marinate the meat with pureed fresh ginger in your marinade.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It will make it fall apart if allowed to sit for a few hours in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Corn starch slurries are just so you get that gloss and thickening to the sauce when you are doing the stirfry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't know of anyone that uses baking soda though I wouldn't rule it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8766/Chef Flambe", "score": 3}}, {"sents": [{"text": "Water and corn starch slurry.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I talked to some of my Chinese food experts...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i.e. moms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They actually suggest using a water and corn starch slurry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They would add this slurry to the meat, whether it is chicken, beef, or pork, and let it sit for a little while before cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(One downside of this potentially is that it may thicken the sauce or liquid that your dish contains as this slurry is also used to thicken sauces and gravies.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2125/milesmeow", "score": 2}}, {"sents": [{"text": "you can put a little vinegar and rub them properly for about 2 minsi always cook meat like that, they are tender and delicious, you can have a try.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8796/qingliu", "score": 0}}, {"sents": [{"text": "Corn starch seals the meat and keeps the beef tender even without tenderizer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "High heat short cooking, of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14285/gunawan L", "score": 0}}], "question": {"question": "I eat at a lot of Chinese restaurants now and also while growing up. I often wondered how is it that the chicken, pork, and beef in dishes are always so tender. I can never replicate it when I cook.What do the Chinese chefs use to tenderize their meat?", "title": "How do Chinese restaurants tenderize their meat?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><chinese-cuisine><tenderizing>", "link": "cooking.stackexchange.com/questions/20506", "author": "cooking.stackexchange.com/users/2125/milesmeow"}, "example_id": "48_18", "summaries": [["Slicing semi-frozen meat very thinly and across the grain makes it more tender, while velveting it with corn starch is a common technique. Other options include baking soda, chemical meat tenderisers and marinading with ginger.", "Slice the meat very thinly, marinate it with pureed fresh ginger. You can also add baking soda or corn starch."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Slice the meat very thinly.", "Add baking soda or corn starch to make the beef tender.", "You can velvetize the meat or marinate it with pureed fresh ginger."]]}
{"answers": [{"sents": [{"text": "Leeks can provide some of the same flavors as onions, but the flavors are lower intensity than onions.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1685/KatieK", "score": 24}}, {"sents": [{"text": "With the exception of dishes with \"onion\" in their names, more often than not you can omit onion as an ingredient.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "My advice would be to first try leaving the onion out entirely, see how the dish is.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it is missing something, then experiment with: Onion powder", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": see how much you can get away with before your audience notices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Garlic: add more to compensate.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Shallots and other onion-like vegetation", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ": give it a try to see how that goes over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is going to require some experiment and trial & (lots of) error on your part, but you should be able to strike a nice balance in a few attempts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 13}}, {"sents": [{"text": "In India, some Brahmin caste cooks and Jains aren't allowed to use onions or garlic in their cooking, and so they substitute Asafoetida spice instead.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8880/Rob Paterson", "score": 11}}, {"sents": [{"text": "I can't stand onions due to texture issues unless very finely chopped, but I find that shallots have similar effects on the flavor of many foods.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3819/Dave Griffith", "score": 3}}, {"sents": [{"text": "In addition to the other suggestions such as shallots, garlic, or green onions, another avenue to explore would be using a sweet yellow onion instead of a white onion or purple onion.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Their flavor is a bit milder and may be more palatable compared to a white onion, though if texture is the primary problem, grinding the onion up in a food processor until it is finely chopped may be a better choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6992/Jessica Brown", "score": 2}}, {"sents": [{"text": "You may cut the stem of some vegetables in thin slice (e.g. reddish, Chinese vegetables with long rod-like stem).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They feel like onion when you chew them but taste like normal green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8434/KMC", "score": 1}}], "question": {"question": "I love onions; however, someone that I cook for does not.  Absolutely hates them and can tell whenever they are in the dish.   That said, so many recipes call for onion to be added. What can I use instead that would have a similar but less intense/noticeable effect?", "title": "What can I substitute for onions?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><onions>", "link": "cooking.stackexchange.com/questions/20717", "author": "cooking.stackexchange.com/users/4239/ist_lion"}, "example_id": "48_20", "summaries": [["Some vegetables like leeks, garlic, shallots or green onions have similar flavours, or you could try using a sweet yellow onion rather than red or white. You could also try omiting the onion entirely, or substituting with Asafoetida spice.", "You can use other ingredients like leeks or shallots instead. You can also try Asafoetida spice or leave out the onions altogether."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Leeks, garlic and shallots can be used instead of onions. You can also use a sweeter onion instead or more garlic.", "Try leaving the onions out altogether.", "You can use Asafoetida spice instead."]]}
{"answers": [{"sents": [{"text": "It is possible to use a rice cooker to prepare rice from boxes but it is not optimal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These box rices typically call for the mixture to be first browned in butter before adding water and flavoring because it is not all rice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are bits of pasta in the mixture too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice cooker is able to cook it but the result probably will not be as good.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is very possible to flavor white rice with seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often like to flavor my rice if I plan on making fried rice or if I am lazy and don't feel like making anything but rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to imitate a specific flavor, you need to first find out exactly what that flavour is and put that seasoning in the water that cook the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often though there might be some flavors that can't be added until afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Such as the cheese flavored rice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you mentioned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese and rice cookers don't mix.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You would make the rice then later add a cheese sauce that you made.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that one main difference that might occur is slight difference in moisture content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From the box rice I've made on the stove in the past, I know it is a bit more \"wet\" than rice made from a rice cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my answer here , I explained how a rice cooker works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially it will continue to cook until all the water has boiled away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8305/Jay", "score": 8}}, {"sents": [{"text": "I ran across this post while looking to see if it could be done and, truth be told, I couldn't find much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I took a flying leap and tried it myself, with great results!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is what I did:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a box of store brand beef rice & vermicelli (6.8 oz box)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "andI followed the microwave directions at first:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a round ( for even cooking ) 2-quart microwaveable glass casserole dish ( because some plastic isn't microwave safe and most metal isn't ) combine the rice/vermicelli mix with 2 tablespoons of butter/margarine ( DO NOT USE SOMETHING WITH LESS THAN 56% FAT OR YOUR FOOD", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "WILL BE GUMMY.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Learned this the hard way. )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and microwave on high for 1 minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir butter and rice well, then cook for another 1-2 minutes, until the vermicelli is a light brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(IN AN 1100 WATT MICROWAVE DO NOT COOK FOR MORE THAN 1 MINUTE OR THE VERMICELLI WILL BURN)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is where I went \"off box\": Place in rice cooker, flatten on bottom before -gently- (gently because if you pour fast the rice gets kicked up and you can't see how much water to use)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "adding 1 inch of water over the top of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(People usually mention the first knuckle on their pointer finger as a guide, but if you're shorter, like me, or taller than average this \"measurement\" is useless since your knuckle will be less or more than an inch from the tip of your finger.) After adding the water, gently stir in the seasoning packet, then cover and cook as usual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(My cooker only has one setting, so if yours has multiple, set it for white rice.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Came out just as good as from the stove top! =D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27436/Nojuan Especial", "score": 4}}, {"sents": [{"text": "I used chicken flavor Rice-a-Roni.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a small Rival rice cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I browned the rice mix in 2 tablespoons lower fat margarine like the package says.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I scraped the rice mix into the rice cooker, added 2 cups of water (not 2 and a half like the package says) and the contents of the seasoning packet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gave it a good stir and turned it to \"cook\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was perfectly fluffy, not mushy at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It stayed nice and warm until the rest of my dinner was ready to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51648/Lucy", "score": 3}}, {"sents": [{"text": "I would say you can do it, but it wouldn't be advised.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The seasoning from flavored rice out of a box would change how the rice interacted with the water.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "You might end up with dry rice, or even soggy rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are set on doing it, I would suggest a few test runs and seeing what works best", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8884/dahbearz", "score": 2}}, {"sents": [{"text": "I have read the other answers and thought I would try it for myself with Uncle Ben's Natural Select flavored rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It turned out fantastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/56892/Christina", "score": 1}}, {"sents": [{"text": "I attempted Knorr Chicken Fried Rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mixed using the recommended microwave instructions and placed in cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it run it's cycle", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- took just over 30 minutes so significant time addition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps the pasta included in this side resulted in a moderate amount of sticking on the bottom of the cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stuck material wasn't too difficult to remove and had a crunchy not quite burnt texture that I found rather tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unsure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if I will try this again - microwave is almost as mindless and less than half the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57224/user57224", "score": 1}}], "question": {"question": "Can I use a rice cooker to prepare something like Rice-A-Roni's  Four Cheese rice ?  Or what about the Uncle Ben rice boxes?  If not, is there a way to get something that tastes similar without using the boxes?", "title": "Can I use a rice cooker with flavored rice boxes?", "forum": "cooking.stackexchange.com", "question_tags": "<rice-cooker>", "link": "cooking.stackexchange.com/questions/20809", "author": "cooking.stackexchange.com/users/8875/Venesectrix"}, "example_id": "48_21", "summaries": [["These box rices are not pure rice, and often require browning before adding water. Cheese is also not a good ingredient to use in rice cookers, but you may be able to cook box rice with an inferior result.", "You can cook the packet mix in the rice cooker but the result won't be as good."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cheese and rice cookers don't mix. The mix should be browned in butter first.", "This is possible in a rice cooker but the result will not be as good."]]}
{"answers": [{"sents": [{"text": "You can buy really large filters for this purpose.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's how some restaurants filter their fry oil on the cheap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We had two conical strainers and put the huge coffee-like filter between the two so it wouldn't slip down as much, also so we could skim out the large bits easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a laddle you can sorta force it through faster by agitating in a plunger like motion but be careful the oil isn't too hot because it will splash at you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Places that do alot of frying have a machine that will filter the oil while still really hot and pump it back into the fryer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For home use I use coffee filters, the biggest I can find, and have a plastic 4 litre storage tub for holding the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes awhile for it to pass but it keeps it cleaner than a cheese cloth I find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more particals you filter out the longer the oil will last before you have to toss it in your diesel truck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";-).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8766/Chef Flambe", "score": 12}}, {"sents": [{"text": "Try straining it through tights.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That's what my dad used to do when he ran a chip van.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9035/Chris", "score": 3}}, {"sents": [{"text": "just take a netted cloth with small pores and strain the oil", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12803/roja", "score": 2}}, {"sents": [{"text": "Put an ankle high white cotton sock in a bowl with water and microwave to a boil to sanitize.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Carefully remove sock and hang to air dry completely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stretch the DRY sock over a gallon jar (4\"+- mason jar type) and secure with a couple of rubber bands around the rim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yep, strains it in no time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use an old coffee can for the paper towels, sock etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put on the top and throw away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Say \"yuk\" if you want but it works, it's sanitary and most importantly for me, SIMPLE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43689/Bud", "score": 2}}, {"sents": [{"text": "I use a cheesecloth and a mesh strainer on top of the funnel, and just pour slowly to avoid messes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15374/fluffy", "score": 1}}, {"sents": [{"text": "Carbon Range Hood Filter $10-$15.00.I drain my 2 gallon deep fryer into original oil bottles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next I rinse and wash the deep fryer with hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I place a metal mesh/carbon filter on the fryer and pour the oil through it quickly and easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then wash the grease filter in my dishwasher after rinsing with hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33865/Dwight Tidwell", "score": 1}}, {"sents": [{"text": "I bought the Chef's Planet Multipurpose Filter Funnel.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is the best filtering system I have ever used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Will clean over 1 gal of oil in less than 5 minutes with no mess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When finished, throw it in dishwasher", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it's done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is also great for straining stocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.chefsplanet.com/multipurpose-filter-funnel-set.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39493/David", "score": 1}}, {"sents": [{"text": "I use a fine mesh metal sieve with a paper towel lining it.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I pour into a gallon glass measuring bowl to cool and then into mason jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a pinch, I have also used a clean flour sifter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine almost fits in the mouth of the mason jar, so I have to be careful not to make a mess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For some reason, Sunflower oil behaves really well when handled this way, and resists going rancid when I am frying vegetable chips and french fries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to last longer than Soy oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe it's just me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52886/Paul TIKI", "score": 1}}, {"sents": [{"text": "I filter oil through a piece of paper kitchen roll.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It's much finer than a strainer and cheaper than a coffee filter (or my wife's tights!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place the kitchen roll in a mesh strainer to support it and prevent tearing when you pour on the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37782/rdt2", "score": 0}}, {"sents": [{"text": "I use a nylon cloth meant to go over pool skimmer baskets.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "They are called \"Filter Savers\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are strong, reusable, and can be purchased in most swimming pool equipment stores or online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54489/Dave", "score": 0}}, {"sents": [{"text": "I know the question is old.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I don't see this answer there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recently bought a deep fryer, and wanted to strain & reuse oil after cooking chicken with flour breading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To strain it, I used a simple funnel, cheese cloth, and binder clips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The binder clips secured the cheese cloth to the top of the funnel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I doubled the cheese cloth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The outcome?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The strained oil had a used appearance (Not crystal clear) but there was no sediment in the strained oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And it was fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My first attempt was with paper filtering in the funnel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which was not exactly fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A high capacity fryer was completed in less than five minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Four yards of cheese cloth cost less than seven dollars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87302/TedEJr", "score": 0}}], "question": {"question": "What is the easiest way to strain fry oil?  I strain fry oil so it can be reused.  I've been using cheesecloth put inside a funnel.    It works but it's a bit messy and a hassle.  Is there a better way?  Can you use a coffee filter or something like that?", "title": "Easiest way to strain fry oil?", "forum": "cooking.stackexchange.com", "question_tags": "<oil><deep-frying>", "link": "cooking.stackexchange.com/questions/21052", "author": "cooking.stackexchange.com/users/7986/Marcus Leon"}, "example_id": "48_22", "summaries": [["You can buy large filters or filter funnels for this purpose, but pouring through a cheesecloth or similar fabric or a paper towel placed in a metal sieve can also work.", "You can buy large filters for this. You can also try cheesecloth, tights, some nylon cloth or a pair of tights."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can buy large coffee filters to filter used oil.", "Use cheesecloth and a strainer.", "Try using tights.", "Use a piece of kitchen roll as a filter.", "Use a nylon cloth."]]}
{"answers": [{"sents": [{"text": "Cooking anything really lean for a long time can result in super dry meat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Chicken breasts have little fat and little connective issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same goes for a lean beef roast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do chicken breasts in a crock pot - just not all day, more like a few hours on low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try something with more fat like a thigh (or any dark meat) or a beef chuck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(shoulder) roast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you should have more luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1374/rfusca", "score": 21}}, {"sents": [{"text": "I know I'm weighing in on an old question, but in my experience there are two things meat needs to do really well in the slow cooker on a long cycle (ie all day): the right amount of fat, and plenty of collagen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We all know about fat keeping meat moist, that's true of other cooking methods, and as others have said, chicken breast does not do well cooked like this as it is too lean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the collagen is a lesser known issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion it is even more important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We hear a lot about how you can cook cheap tough cuts in the slow cooker, but what many don't realise is they are actually better than tender cuts on a long cooking cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The collagen breaks down to gelatin which lengthens the cooking process and gives a moister, juicier result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IMO, the reason chicken thighs do better than breasts in the slow cooker has more to do with collagen than fat - they'll still do well even with the fat trimmed off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you need not just meat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's a bit more fatty, but a lot tougher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use legs instead of breasts, chuck instead of lean tender beef roast, pork or Lamb shoulder instead of leg or loin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To really see the magic, use cuts that are usually impossibly tough - beef shin or short ribs, Lamb flank, oxtail, Turkey drumsticks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to cook tender, lean meat in the slow cooker, reckon on a much shorter cooking time, like 2-4 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Exact time depends on the individual slow cooker so be ready to experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27505/hippytea", "score": 10}}, {"sents": [{"text": "I had this problem for a while as well - it turns out my slow cooker was cooking at too high of a temperature (even at low), which would create problems, not only with my chicken, but other things as well (pasta sauces would boil and burn, etc).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Reviews on Amazon revealed that this is a fairly common problem with certain brands of slow cookers (especially those at lower price points).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once I learned this, I got a nicer slow cooker with a programmable probe thermometer built in, so it will switch to \"warm\" mode once my food hits the optimal temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This has helped keep my meat moist and my sauces unburnt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9192/Steggo", "score": 9}}, {"sents": [{"text": "It's hard to ruin anything in a crockpot (slow cooker)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Does your crockpot have a thermostat?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be faulty", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 1}}, {"sents": [{"text": "Yep I found out the hard way that slow cooking boneless chicken usually dries it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not a \"tough meat\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Speaking of roast beef though, I got a roast from my mother-in-law and it sat in the freezer for a couple of months", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I decided it needed to be cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had never cooked a roast before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found a recipe online using a slow cooking method for 4 hours (dutch oven pot @275F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the type of cut the roast was (rib roast)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was so tender it melted in your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried the recipe again about a month later but bought \"outside round\" roast instead of rib roast (or chuck, shank, brisket etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it ended up slightly dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it doesn't contain as much collagen as the other mentioned cuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The collagen is the key to melt in your mouth texture and robust flavor for slow roasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For pork, try a pork shoulder or butt not a tenderloin if you are slow cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The results will be amazing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/68975/user68975", "score": 1}}, {"sents": [{"text": "I would cook it in a cream of vegetable or chicken soup if you want the easy short answer.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Even chicken breasts turn out tender and moist for me this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45680/user45680", "score": 0}}, {"sents": [{"text": "Bottom line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No chicken breast in crockpot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The meat must be fatty, tough, to do better in a crockpot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I will never cook a breast again in a crockpot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once I thought cornish hens would do well..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no, it was horrible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just purchased a pressure cooker!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49546/user49546", "score": 0}}, {"sents": [{"text": "I crock a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even with juice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "any meat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you over cook will dry out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have switched to thighs and I remove the skin and fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheaper", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it crocks a lot better for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You do end up with the bone to remove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45636/paparazzo", "score": 0}}], "question": {"question": "Just cooked some chicken breasts today. All day in the crockpot and when done the meat was horribly dry.  I put chopped onions, carrots, spices, and coconut milk and 1/2 cup water and 4 chicken breasts.  There was plenty of fluid there when it was done, but the cooked chicken meat was really dry.  This seems to happen with beef roast as well.  Is there some trick to getting meat to be tender when cooking in the crockpot?", "title": "Why does meat in the crockpot always end up dry?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><crockpot>", "link": "cooking.stackexchange.com/questions/21511", "author": "cooking.stackexchange.com/users/9209/Nerdtron"}, "example_id": "48_24", "summaries": [["Cooking lean meat like chicken breasts for a long time, especially at too hot a temperature, can result in very dry meat. Try using chicken  legs instead of breasts, chuck instead of lean tender beef roast, pork or Lamb shoulder instead of leg or loin.", "Check the temperature of your crockpot and avoid cooking lean meat for a long time."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Lean meat does not do well in a slow cooker. You should use fatty, tough meat.", "Check the temperature of your slow cooker."]]}
{"answers": [{"sents": [{"text": "I would crumble it up into a blender, add some vanilla ice cream and some milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend it all together to make a Brownie Milkshake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8499/Jacob G", "score": 17}}, {"sents": [{"text": "I've made great rum balls from overbaked brownies before.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Crush it in a food processor (or just smash it by hand), toss it all into a big bowl, add just enough rum to make it pliable, roll in some cocoa powder and/or powdered sugar, and refrigerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41/Aaronut", "score": 6}}, {"sents": [{"text": "You could also try breaking it into small chunks and soaking it with espresso or a liqueur like cointreau or amaretto.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That should soften it up nicely and would taste great made into an ice cream sundae or trifle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7012/1796foods", "score": 5}}, {"sents": [{"text": "I'm afraid you can't do a lot about it now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only thing that might work, is to put it in the microwave for a couple of seconds, right before you eat some.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Perhaps putting some syrup on top could help too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I guess this would be more helpful with the mouthfeel than with actually softening your 'brick'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for next time, if you did like the taste and want to use the same recipe, use a smaller baking tin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also check for doneness 5 min before it should be done (by inserting a toothpick in the middle).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That way you can have an estimate how much longer it should be in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or as Jay suggested, look for a recipe that tells you the size of the baking tin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 3}}, {"sents": [{"text": "Here's a post where somebody crushed up their brownies and made truffles from them! http://runwithforest.tumblr.com/post/12744781116/how-to-save-burnt-brownies-by-turning-them-into", "label": [1], "label_summ": [1], "cluster_id": [[4]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22721/Cocoa Monster", "score": 1}}], "question": {"question": "I have a fudge brownie recipe that I followed pretty much to the letter. I think when I baked it, it was too thin; it came out hard, like a brick, and it's pretty much inedible. I'm also afraid someone left it outside / in the fridge exposed, and it dried up more.  Is there anything I can do to soften it and make it edible?", "title": "Fixing a Brownie Brick", "forum": "cooking.stackexchange.com", "question_tags": "<brownies>", "link": "cooking.stackexchange.com/questions/21531", "author": "cooking.stackexchange.com/users/5714/ashes999"}, "example_id": "48_25", "summaries": [["You can blend or crush the brownies to make a milkshake, rum balls or truffles, soak chunks in espresso or liqueur or just try heating it for a few seconds in the microwave before eating.", "You can blend it up with some milk to make a milkshake, make truffles or rum balls."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Blend it up with some milk and make a brownie milkshake.", "Try making rum balls.", "Soak in espresso or amaretto.", "Microwave for a few seconds before eating.", "Try making truffles."]]}
{"answers": [{"sents": [{"text": "Try using a bow style bread knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It works well because it allows you to put pressure on the opposite side of the loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, the bow helps you visually line up the slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 6}}, {"sents": [{"text": "Try an electric knife if you have one hanging around for carving meat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The small stroke of the two blades causes far less squashing/skewing of the loaf than the conventional serrated bread knife and leaves only one dimension to focus on, down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I really need accuracy, I'll cut the loaf in half lengthwise and with the cut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "faces placed against the countertop, cut slices horizontally off from the bottom of each.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8315/jontyc", "score": 3}}, {"sents": [{"text": "A serrated blade, sharpened bevel on one side only.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use the flat non-beveled edge against the loaf, the beveled side on the slice being cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a bread board.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Keep the knife for bread only, so that it stays sharp, hand wash & dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take your time starting through the crust, so you don't crush the loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you start near the loaf center, the two halfs can be slid back together for freshness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12608/Optionparty", "score": 3}}, {"sents": [{"text": "A variety of bread slicers are available - it's just a box that you put the bread in, where the sides have pre-cut slots that guide your knife", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "so you get the uniformity you desire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't use one of these for two main reasons: You can't adjust the thickness of the slice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- whatever the manufacturer decides is what you are stuck with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some breads just don't fit in them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the bread slicers I've seen are designed for a sandwich-loaf-shaped bread: very rectangular.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I make a loaf of no-knead bread in my cast iron dutch oven, it ends up as a round loaf with too big a diameter to fit in any bread slicer I've seen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you're making a rectangular sandwich loaf, getting a bread slicer is probably the way to go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, I've found that I can get straighter slices by experimenting with the angle at which I am holding and cutting the bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will vary by the size and shape of your loaf, but with the big round loaves I was talking about earlier (which usually are not very tall), I find that I can cut straighter if I turn the loaf on its side so that I have a much narrower piece of bread to deal with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That reduces the likeliness of my knife getting stuck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6808/Laura", "score": 2}}, {"sents": [{"text": "I often encounter this problem when using a serrated one-sided blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having the bevel on one side of the knife seems to make the knife angle toward the opposite edge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't successfully been able to compensate for this while cutting, so I threw away that (cheap) knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe this is part of your problem?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be honest, I've had no problem whatsoever when using a blade with both sides sharpened (unless cutting a very wide or otherwise difficult loaf).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3747/Max", "score": 2}}], "question": {"question": "We make bread for sandwiches a few times a week, but slicing them is always a pain.  The pieces just don't come out uniform. I end up with angled pieces as the knife doesn't end up going  straight  down.  Is there a trick to getting uniform pieces from a loaf?", "title": "How to get uniform slices from bread?", "forum": "cooking.stackexchange.com", "question_tags": "<bread>", "link": "cooking.stackexchange.com/questions/21565", "author": "cooking.stackexchange.com/users/1374/rfusca"}, "example_id": "48_26", "summaries": [["Try a bow-style bread knife, an electric knife or a serrated blade, and use a bread board or bread slicer with pre-cut slots that guide your knife.", "You can try an electric knife or a bow style knife. You can also buy a bread slicer to help you slice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try using a bow style bread knife or an electric knife.", "Make sure you have a bread board.", "You can buy bread slicers that hold the bread in place and guide your knife."]]}
{"answers": [{"sents": [{"text": "White pizza sauce isn't nearly as defined as red sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's largely whatever you want it to be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's literally any sauce you top a pizza with that is white.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is often dairy based (cream or cheese added), but it could also be a thin parsnip puree.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It may contain herbs, it may contain butter, its up to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, thickness is up to you and whatever works for your dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1374/rfusca", "score": 12}}, {"sents": [{"text": "It's often the same white sauce as used for lasagne, a B\u00e9chamel sauce.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are many basic recipes with different flavouring ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a roux of butter and flour add milk and stir to make a smooth sauce add ingredients for flavour, such as white ground pepper, herbs, and/or", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cheese", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I agree with rfusca though, that any sauce that is white will qualify when put on a pizza :o)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9361/dsample", "score": 7}}, {"sents": [{"text": "When I make white pizza, I don't use a \"sauce\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I brush (garlic infused) olive oil on the pizza dough and then sprinkle that with an Italian herb medley and then cheese on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17279/Dan Dye", "score": 4}}, {"sents": [{"text": "As others have pointed out, white pizza means no tomato sauce; there's no specific sauce for it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Having said that, I would like to add Alfredo sauce (or just a dusting of Parmigiano or pecorino cheese) to the suggestions of saucy things you can put on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pesto sauce will also work; I used to know of a place that made Roman-style pizza-by-the-inch that made a pizza with pesto and potatoes on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One last idea is Connecticut-style white clam -- that will differ depending on which person you ask, but I like shucked soft-shell clams, garlic, olive oil, and some parsley, oregano, and possibly rosemary with cheese on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15713/BrianX", "score": 3}}, {"sents": [{"text": "Personally, I like to smear some seasoned & herbed ricotta and olive oil mixture onto the dough.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Throw on some sliced green olives, artichokes, and feta", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you have yourself a party.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't forget some garlic butter wash for the crust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mmm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17063/Preston", "score": 2}}, {"sents": [{"text": "I'm a pizzeria owner from New York, and in my experience and this area, white pizza is traditionally one that is topped with mozzarella with dollops of ricotta.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54742/user54742", "score": 2}}], "question": {"question": "As far as I know, the only difference between white pizza and red pizza is the sauce.   I know that the white sauce is dairy-based, but what is it exactly? What are the main ingredients, is it thickened somehow? Is there something special to pay attention to when making white sauce? How thick should it be exactly? Should it contain herbs or not? Oil? How does it combine with the cheese, is the cheese supposed to melt \"into\" it?", "title": "How is white pizza sauce made?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce><pizza>", "link": "cooking.stackexchange.com/questions/21939", "author": "cooking.stackexchange.com/users/4638/rumtscho"}, "example_id": "48_29", "summaries": [["White pizza sauce is just any sauce for topping a pizza that is white or doesn't contain tomatoes. It could be a B\u00e9chamel sauce as with lasagne, a thin parsnip puree or just a topping of ricotta and mozzarella.", "You can use any white sauce you want. It can be a cheese sauce or not."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can use any white sauce you want.", "It's often a bechamel sauce or any other dairy based sauce.", "You can use a herbed ricotta or mozzarella or a mixture of the two."]]}
{"answers": [{"sents": [{"text": "Coriander leaf/cilantro looks VERY similar to flat leaf parsley.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When I have both at the house I sometimes resort to smelling them to know which is which.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cilantro is very strong smelling, and you'd definitely change the flavor of the dish if you left it out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Flat leaf parsley is significantly more subtle and has a much milder flavor and scent.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is not flavorless, and in a recipe that calls for a lot of it, you'd really be missing something by leaving it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you've got a recipe that calls for both parsley and cilantro, you're definitely going to be more able to taste/smell the cilantro more than parsley, but they'll both contribute different notes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have to leave one out, leave out the parsley, but don't try to make up the volume with more cilantro, as you may wind up overpowering your dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just leave the parsley out and proceed as normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not use curly leave parsley in anything--it is tough and virtually flavorless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is ONLY a garnish and not worth wasting your time on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3348/bikeboy389", "score": 30}}, {"sents": [{"text": "Cilantro", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The leaf on the left is Coriander - it's a slightly lighter green, and has rounder leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Botanical Classification Coriandrum sativum is an annual herb in the family Apiaceae.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uses All parts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "leaves, roots, stems and seeds are used in cooking either as a garnish, a key ingredient or as a powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regions used/found Native to Southern Europe, North Africa and South western Asia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Common in Middle Eastern, European and American cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flavor Seeds when crushed have a warm, nutty, spicy flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The leaves have been described to a have 'soapy' taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parsley Parsley on the right is a darker green and has more pointy, sharper leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Botanical Classification Petroselinum crispum is a biennial herb from the family Apiaceae.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uses Only the leaves are used, chopped and sprinkled as a garnish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also as part of a bouquet garni (bundle of herbs) to flavor soups and stocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regions used/found Use for its leaf in similar way to coriander but has a milder flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flavor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The leaves when chopped have a mild flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45217/user3382203", "score": 7}}, {"sents": [{"text": "Coriander/Cilantro is also known as \"Chinese Parsley\"... which hints that they are similar , but not quite the same.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The parsley you likely typically think of has ruffled, curly leaves and is commonly used as a garnish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cilantro has flatter leaves and stronger flavor and aroma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may be able to omit the curly parsley without a drastic change in flavor, but I would recommend not skipping the Cilantro as that will certainly have an impact.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9345/Farray", "score": 2}}, {"sents": [{"text": "Apart from being green they're quite different, in flavour terms at least.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coriander is deep, earthy, and almost soapy - good with hot and oily food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parsley - flat not curled which is almost tasteless - is fresh, green and good with fish and cured meats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can switch but the flavour of the dish will change - if falafel", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd ditch the parsley if I had to choose, but They're both important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In 'older' (pre 1960s before they discovered coriander in the UK) recipes they tended to use the two interchangeably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7347/Stuart", "score": 2}}, {"sents": [{"text": "The most obvious visual guide would be to look at how the leaves are connected to the main stalk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look at each joint where the stem is connected to the little branches (petiole?) to the leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for coriander, one leave per joint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But for flat parsley, you can see that at each joint, they branch out to a few more leaves, so it's more than one leave per joint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if someone tear all the tiny leaves out then I probably wouldn't be able to tell the difference!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60777/notachef", "score": 2}}, {"sents": [{"text": "In the US, coriander refers to ground coriander seeds, not coriander leaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its a brown powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The seeds are spherical and slightly larger than peppercorns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6079/Justin Dearing", "score": 1}}, {"sents": [{"text": "It's the fact that Coriander leaf/cilantro looks VERY similar to flat leaf parsley,I always believe that they are same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cilantro has flatter leaves and stronger flavor and aroma while Parsley don't.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17010/coriander leaf", "score": 0}}], "question": {"question": "A lot of falafel recipe calls for both chopped coriander/cilantro and parsley. Online images look the same to me. Is there a difference between the two? Would omission of one drastically change the flavor?", "title": "Difference between parsley and coriander(cilantro)?", "forum": "cooking.stackexchange.com", "question_tags": "<herbs><cilantro><parsley>", "link": "cooking.stackexchange.com/questions/22072", "author": "cooking.stackexchange.com/users/9262/Dharini Chandrasekaran"}, "example_id": "48_31", "summaries": [["While the appearance of coriander/cilantro and its alternative name 'Chinese parsley' suggest that they are very similar to parsley, the flavour and aroma is much stronger and not the same. Parsley can be left out without changing the flavour too much, but without cilantro a meal will taste quite different.", "Cilantro and parsley look quite similar but cilantro has a very strong flavor while parsley is more subtle."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Cilantro and parsley look very similar.", "Cilantro has a strong smell and taste while parsley is more subtle."]]}
{"answers": [{"sents": [{"text": "Growing up, my mother always used to bake them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They do turn out a bit drier than if you deep-fried them, but not overmuch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They cook for about 15-20 minutes at 400\u00b0F (~200 \u00b0C), or until golden and crispy on the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternately, you can pan-fry them, as other answers have suggested.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or you can split the difference and oven fry them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're unfamiliar, Google can acquaint you with the process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's a good NPR article to get you started: http://www.npr.org/templates/story/story.php?storyId=130673515", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9344/heathenJesus", "score": 9}}, {"sents": [{"text": "You can pan fry them if you're careful (6-12mm oil).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It helps to coat the balls with rye flour or similar before frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave them alone to fry until the bottoms are nicely brown, then turn carefully w a metal spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have trouble with them breaking during the turning, you can flatten them from perfect ball shape a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, that's best done as soon as you put them in the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 2}}, {"sents": [{"text": "Just fry them in a pan with a few tablespoons of oil like you would meatballs, you won't get the same all round browning but it'll do.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7552/Stefano", "score": 2}}, {"sents": [{"text": "We don't fry, pan-fry, or bake our falafels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, we put them on a non-stick grill (same grill we use to make pancakes, etc.).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I imagine that a non-stick frying pan would do the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We don't use any oil at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on your non-stick surface, you may need to spray it with PAM or something similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We get a fairly nice browning, but we end up with a shape of a round patty instead of a ball.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We've found that refrigerating the dough for an hour prior to cooking helps a lot in making sure that the batter stays together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I haven't found them to be any dryer than when I am frying them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe I used was by the Looneyspoons girls, in their new recipe book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1798/Swati", "score": 2}}, {"sents": [{"text": "Falafel can be baked in the oven for about 20 minutes using few tablespoons of oil around 200\u00b0C (392\u00b0F).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should be careful when forming the balls not to make them too large.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is better to make them a little bit thin to make sure they are well cooked, and help prevent stomach aches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After baking or frying, you can use a paper towel to soak up the excess oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9401/Zeina", "score": 1}}, {"sents": [{"text": "lilghtly coated in rapeseed oil, or oil with high smoke point, and air fried", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50431/niknak", "score": 0}}], "question": {"question": "I see in this  video  how the falafel balls are fully submerged in oil. Are there other ways (e.g. baking) to prepare the falafel balls after the balls are formed? Note: I do not ask for recipes.", "title": "Is there a way to make falafel without deep frying?", "forum": "cooking.stackexchange.com", "question_tags": "<middle-eastern-cuisine><chickpeas>", "link": "cooking.stackexchange.com/questions/22089", "author": "cooking.stackexchange.com/users/5009/Theta30"}, "example_id": "48_32", "summaries": [["You can bake or pan fry them, although you won't get the same even browning as with deep fried.", "You can bake them in the oven or pan fry them in a little oil."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can bake them in the oven for about 20 minutes with a little oil.", "You can pan fry with a couple of tablespoons of oil.", "You can grill them or air fry them."]]}
{"answers": [{"sents": [{"text": "Number five is a folding spoon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is made for folding flour into light foams without overmixing, for example when making Genoise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The big hole makes the mixing easy, and the shape is good for scraping the bottom of a round bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Dave Griffith already said, 3 and 4 are for stirring stuff in pans and skillets (making roux, cooking off the liquid in tomato or pepper puree for ajvar-like condiments).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They prevent the contents burning on the bottom, because they remove the very heated layer from the bottom and let cooler liquid flow in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The slot in spoon 2 make it a poor replacement for a skimming spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally, you want a bigger perforated spoon for that, with bigger holes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I think metal is a better material in these cases, it isn't so good to put wood in boiling water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Number 1 is useless in cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Historically, these spoons were made for eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When they were big enough, housewives just used an eating spoon for stirring, because this is what they had at hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nowadays, people don't eat with wooden spoons, but the tradition persists in that they continue using the traditional shape for stirring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a bad idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has the wrong shape for flat-bottomed pans and curved bowls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no use case for which the other spoons aren't a better fit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe getting flour out of a package into a bowl, but being much flatter than an eating spoon, it is inferior also for this use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 8}}, {"sents": [{"text": "Great question!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding to the others: 4 and 5 appear to me home-made modifications of standard Chinese bamboo spatulas in order to use them for different purposes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "4 is probably intended to be a wooden fork, which would be useful for tossing pasta (together with another wooden fork or spatula).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the homemade slotting is too narrow, and the \"tines\" to wide, to be really useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'd want something more like this: 5 is, as rumtscho mentioned, a folding spoon for dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This one seems to be improvised out of a spatula, though; the more common shapes of folding spoons are like either of the below:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I might disagree with rumtscho about spoon #1 though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use wooden spoons all the time for cooking and mixing, especially in non-stick pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If what she's saying, though is that particular wooden spoon is not very well shaped, then I agree with her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bowl of the spoon is too shallow, and you'd want a round handle rather than a flat one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 5}}, {"sents": [{"text": "Flat-ended spoons like 3 and 4 are for good for scraping the bottoms of skillets.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Spoons like 5 are excellent for stirring thick sauces, as they let you easily stir the bottom corners of pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the slots, I've never noticed them making a bit of difference, other than if you wish to taste the solid contents of a soup without making a mess with the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3819/Dave Griffith", "score": 4}}, {"sents": [{"text": "as you say normal wooden spoon (I have tonnes of these but can't off hand think what I actually use them for) sort of looks like a slotted spoon but the slots are too small imo.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That would be for stirring stews/soups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is the sort I use for frying onions or aromatics or I use two of this sort together for stir frying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure about this.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's not a 3, or a fork, I'd use it with 3 for stir frying as you only have one of 3!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use for anything that starts with a roux", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 2}}, {"sents": [{"text": "I use my wood spoon shaped like your #5 when I am cooking and stirring liquids such as for sauces or puddings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It allows for a good stir without causing spills, and the flat bottom lets me be sure to scrape the bottom and corner of the saucepan as I stir.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine now has a crack in it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and so I am on the look out for another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're hard to find with a flat end on the spoon \"bowl.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25531/sheila", "score": 2}}, {"sents": [{"text": "Spoon #2 is perfect for snatching a piece of pasta (not spaghetti) from a pot full of boiling water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It drains the pasta (let's say penne) and leaves the water behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also cools the penne quicker so it can be sampled for done-ness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25778/treesa", "score": 1}}, {"sents": [{"text": "Number 5 looks like a Girariso, a Risotto spoon designed for abrading as much starch off the rice grains as possible...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "I believe 2 + 4 together might be salad servers.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36197/Thomas", "score": 0}}], "question": {"question": "A while back I got a set of wooden spoons that contained 5 differently shaped wooden spoons. Take a look at the following photo to see the different shapes.   I have mainly been using wooden spoon #1 because that is typically the shape I am most familiar with when I think of a wooden spoon. I have yet to figure out what the other wooden spoons can be used for.   Are there any specific applications that each shape excel at?", "title": "What are the different applications for differently shaped wooden spoons?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/22157", "author": "cooking.stackexchange.com/users/8305/Jay"}, "example_id": "48_33", "summaries": [["2 and 4 could be used as salad servers, 5 is for stirring and folding liquids or for cooking risotto, 3 and 4 are good for scraping the bottom of skillets and 2 is good for taking a piece of pasta from a boiling pot.", "2 + 4 might be good as salad servers. 3 + 4 would be good for scraping the bottom of a pan. 5 looks like a folding spoon."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Number 5 looks like a folding spoon. It could also be a risotto spoon or for stirring liquids like sauces.", "Numbers 3 and 4 are for scraping the bottoms of skillets.", "Number 2 is good for taking a piece of pasta out of a pan.", "Number 2 + 4 together might be salad servers."]]}
{"answers": [{"sents": [{"text": "You can let it ripe at room temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you want to slow down the ripening process, put it in the fridge, although this will affect the mango negatively.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you want to speed up the process, put it in a bag with a banana.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When the mango is ready to eat, it will be slightly soft if you press it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you can smell the mango flesh through the peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The green colour will not totally disappear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 12}}, {"sents": [{"text": "Fruit ripens due to exposure to a gas called ethylene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want fruit to ripen faster, expose it to more ethylene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Industrial agriculture companies often pick fruit under-ripe, ship it, then hit it with ethylene gas to ripen near the point of sale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One common method is to put the fruit in a paper bag, which will trap the ethylene and therefore expose the fruit to it more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're in a hurry, toss an apple in the bag as well.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This works for almost all fruit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9594/Matthew A Maroon", "score": 6}}, {"sents": [{"text": "Back home in India we had a big container filled with rice grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Placing the mangoes inside the container would hasten the ripening process immensely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11270/fgl", "score": 6}}, {"sents": [{"text": "Place the mango in a bowl with raw popcorn seeds.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "My boyfriend is from Jalisco, Mexico, and his mother is used to ripen them in this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24405/shayb", "score": 2}}, {"sents": [{"text": "Fruit ripening is largely caused by a plant hormone called ethylene, which is a gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most fruits give off ethylene in ever increasing quantities as they ripen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Temperature is a key determinant of chemical reaction rates and therefore, produce (fruits and vegetables) metabolic rates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ethylene production increases as temperature rises.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ripening for most fruit is best at or slightly above room temperature, (68 - 70F).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Low temperature can inactivate essential enzymes required for full ripening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fruit may not complete the ripening processes, and/or achieve full flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When detached from the growing plant fresh produce continues to transpire and lose water, therefore it is very important to maintain high relative humidity (85% RH) in the storage atmosphere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put fruits that emit a high concentration of ethylene such as apples, pears, bananas, avocados and passion fruit in a paper bag with slower ripening fruit, then inside a plastic bag to contain more of the ethylene gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Key variables affecting the storage life and eating quality of fruit and vegetables:1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022time from harvest2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022temperature3. \u2022relative humidity4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022atmosphere composition5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022ethylene6. \u2022pest and disease7.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022pre- and postharvest treatments", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32808/JoAnn", "score": 2}}, {"sents": [{"text": "Place in dark place, like a cabinet over night- easy.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26579/becky", "score": 0}}], "question": {"question": "I've bought a fresh mango for a recipe, I've not used mango fresh before and it's currently pretty green (there didn't seem to be any that were more ripe at the shop) and came with a sticker on informatively saying just \" Ripen at home \".  So, what's the best environment to help it ripen? Should it be refrigerated during ripening and/or when ripe? And how do I reliably tell when it's 'ready'?", "title": "How do I ripen a Mango?", "forum": "cooking.stackexchange.com", "question_tags": "<ripe><mango>", "link": "cooking.stackexchange.com/questions/22606", "author": "cooking.stackexchange.com/users/1181/DMA57361"}, "example_id": "48_34", "summaries": [["Mangoes and most other fruit ripen well at or slightly above room temperature somewhere like a dark cabinet, but you can speed this up by putting it in a bag with a banana and/or apple, or a bowl with raw popcorn seeds. To slow down the ripening process with some negative effect on the mango, put it in the fridge.", "Keep the fruit at room temperature. To ripen fatser, keep it with an apple or a banana."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Let the fruit ripen at room temperature.", "Put the mango in the fridge to slow down the ripening process.", "To speed up the ripening, store it with a banana or an apple or with raw popcorn seeds.", "Keep it in a dark place."]]}
{"answers": [{"sents": [{"text": "The kefir grains are a culture of bacteria and yeast that are active at near-room temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Their ideal temperature is 71F (22C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Below this and they will grow too slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above this temperature, up to 86F, for extensive periods the grains will be damaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://users.chariot.net.au/~dna/kefir-faq.html#temperature Building the grains takes time- there's no way around it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can keep the grains at exactly 71F to maximize their growth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also change the milk often and keep the milk to grain ratio high to ensure that the milk doesn't acidify too quickly and the grains stay active.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You may see an improvement using organic milk as it won't have residual antibiotics in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://users.chariot.net.au/~dna/kefir-faq.html#growthrate", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have not read anywhere of a way to modify the milk itself to encourage growth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might experiment with adding a small amount of milk powder to make the milk more nutritionally dense but my gut feeling is that this would have a negligible effect if any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm afraid your friends are just going to have to wait patiently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 10}}, {"sents": [{"text": "For good milk kefir grain growth use a shallow wide container to grow your kefir grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give each of the grains more access to feed on the milk instead of clumping up at the top of a narrow jar and only a few being free in the milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also stir the culturing kefir a few times during the day dispersing the kefir grains through the milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't skimp on the quantity of milk used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Milk kefir grains love Full cream milk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "and yes, raw organic full cream milk grows the best milk kefir grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10373/Marg Black", "score": 4}}, {"sents": [{"text": "I have got a jar of kefir going that is made with whole milk powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The grains seem to grow a lot faster then even with whole milk from the farmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it, you don't have much to loose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18962/Christel Webb", "score": 3}}, {"sents": [{"text": "I made mine grow by adding it to half and half milk and then to cream.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Alternated this and the tiny little grains were swollen like cauliflower pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24269/Jenn", "score": 1}}, {"sents": [{"text": "I started making kefir 2 weeks ago, with 1 large grain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not being certain about quantities, I used 2 cups of milk in my first batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "30 hours later, I had cultured milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As those quantities and time frames worked, I have just continued with that, although the time is now down to almost 24 hours of culturing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In between I made a batch of yummy sour cream, (popped my grain into a cup of whole cream).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clearly the grain loved the fat in the cream, it multiplied and cultured within 30 hours!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have since given the new grain away to a friend, but the one grain I kept (my large and original one),is doing a great job of culturing 2 cups a day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29809/Averil", "score": 1}}, {"sents": [{"text": "I would go with a shallow wide container, and since kefir feeds on lactose, you can add powder milk to natural whole milk to increase the lactose in the mix.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It should give your kefir colonies more food to process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50821/hector", "score": 1}}], "question": {"question": "It's about two weeks that I make Kefir at home. I started with three mid-size Kefir grains, and now I have six ones (three of them are really big)  Now my friends get interested in making Kefir too. But I don't have enough Kefir grains to share with them.  Is there any quick method for cloning Kefir grains? For example, keeping them in warmer place, giving them richer milk, or something like that?", "title": "Fastest way for cloning Milk Kefir Grains", "forum": "cooking.stackexchange.com", "question_tags": "<milk><kefir>", "link": "cooking.stackexchange.com/questions/22789", "author": "cooking.stackexchange.com/users/9780/Aidin"}, "example_id": "48_35", "summaries": [["Keep the grains at exactly 71F to maximize their growth, change the milk often and use enough milk to slow acidification and keep the grains active. Kefir feeds on lactose, so use full cream milk, half and half or cream, or add powdered milk to natural whole milk to increase the lactose.", "Keep the grains at 71\u00b0F and change the milk often. Use full-fat milk or cream and try adding powdered milk to increase the lactose."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Keep the grains at 71\u00b0F to increase growth.", "Change the milk often and use full milk cream or even full cream.", "Increase the lactose by adding powdered milk."]]}
{"answers": [{"sents": [{"text": "Silicone bakeware is available which is oven safe up to 500\u00b0F/260\u00b0C.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just like other materials it has some advantages and disadvantages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Advantages: Easy to clean rubbery surface (will need a little cooking spray, but not much)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flexible, so easier to remove baked goods Often fridge/microwave safe Disadvantages: Not very durable, due to softer material Can be cut by metal utensils Floppy May warp or melt in some cases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally, I've heard very mixed reviews from bakers using silicone (except for Silpats).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although you can obtain it in the American market, most people prefer metal or Pyrex.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6345/BobMcGee", "score": 5}}, {"sents": [{"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As already mentioned, silicone is rated to about 500\u00b0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "F", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aside from PTFE (teflon), the other commonly available plastic rated for oven temps is CPET, usuually used for disposable bakeware.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Examples of CPET plastic oven-safe bakeware: Gladware 9x12 Ovenready Bakery Tray Ovenready Food Tray Overready Plastic Bakeware at Web Restaurant Store", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17596/Elvis", "score": 2}}, {"sents": [{"text": "A few hard plastics are oven safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Le Creuset says that the covers of their enamelled Dutch ovens are safe up to 190\u00b0C .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Their knobs are made from some kind of phenolic compound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bakelite can also be heated a lot and does not melt, although I am not sure if it is food safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, I have never heard of bowls made from these plastics, nor other plastic bowls made for the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I don't think there will be any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The advantages of plastic are that it is lightweight, cheap, can be colored beautifully, and doesn't break easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Phenolic plastics don't have any of these - they are difficult to produce, cost a lot, they are dense (so they are heavy for their size), they tend to be hard to color (bakelite is always darkish, and gets darker with time), and they are brittle in comparison to other plastics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, these things have all the disadvantages of plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can never go to temperatures as high as other materials, and some of them can contain nasty chemicals you don't want anywhere near your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No matter what you need this bowl for, there is a better solution than plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what you want, steel can give you the lightness and unbreakability, and glass or ceramics can give you the thermal insulation properties you could get with plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 1}}, {"sents": [{"text": "Certainly there are high temperature plastic cooking utensils, very many in fact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not clear on what your intended use is, but here is a rundown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are two general types, hard high temp plastic and silicone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hard plastic is typically rated to withstand oven heat up to 410F (210C), and they are not for stove top or broiler use due to much higher heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Silicone plastic utensils withstand up to 500F, but again, no stove top or broiler use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both can be used in microwave ovens, their primary use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use both kinds for baking, and the hard for roasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hard plastic utensils are fine for baking standard cakes, typically at $350F, and as roasting racks for non-broiler use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are simple cake pans, cupcake pans, bundt pans as well as the roasting racks for meats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The work well, may darken with age.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nordic Ware, Anchor Hocking and many others make high quality hard high-temp plastic utensils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Silicone utensils are not rigid but can be stiff enough with ribbing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One advantage is that they can be easily molded into a vast number of shapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tend to release food easily, another plus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are very inexpensive compared to metal utensils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is best to buy a known brand, like Wilton, since a vast number of them are cheap imports that are too flimsy or won't stand much heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9946/Opti Mystic", "score": 1}}, {"sents": [{"text": "Nordic Ware has plates which are durable and safe in the oven to a temperature of 400F. You can purchase them on Walmart's Website or Amazon .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34017/Tia Lyve", "score": 1}}, {"sents": [{"text": "Yes it exists!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clean Baking Products is a company, specialized in baking moulds made off the best, innovative composite material.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This material can resist temperatures from - 40\u00b0C till 250\u00b0C. Advantages: 40\u00b0C - 250\u00b0C for the oven no oxidation no deformation light-weight less use of butter Check out for more information: www.cleanbakingproducts.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42380/user42380", "score": 0}}], "question": {"question": "I am looking for a plastic bowl or dish that can withstand high temperature in the oven? A bowl or dish that won't melt nor emit odour. Is there such a thing?", "title": "Is there a plastic bowl/dish that can withstand high temperature in the oven?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><equipment>", "link": "cooking.stackexchange.com/questions/22890", "author": "cooking.stackexchange.com/users/9834/Glenn"}, "example_id": "48_36", "summaries": [["Silicone, teflon and CPET are commonly used materials, Clean Baking Products makes baking moulds with composite materials, Nordic Ware sells oven-safe plates and the covers of Le Creuset enamelled Dutch ovens are safe up to 190\u00b0C.", "Silicone and Teflon are more commonly used for baking at high temperatures."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Silicone, teflon and CPET bakeware can resist in the oven.", "Le Creuset has Dutch ovens with plastic lids that will go in the oven.", "Nordic Ware and Clean Baking Products both have items like this."]]}
{"answers": [{"sents": [{"text": "You could put them in a pan of boiling water for 3 or 4 minutes (not so to they're cooked through) before putting them in the oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The potato on the outside of the wedges will soften and cook a little bit which will help the outsides crisp up a little.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure you allow them to drain completely before you put them in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5449/Red Spatula", "score": 8}}, {"sents": [{"text": "After boiling for a few minutes in water, drain, put the lid on and shake (but gently so the wedges don't break).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will rough up the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The resulting bumps can heat through more fully and lose more moisture, leading to crisp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8315/jontyc", "score": 3}}, {"sents": [{"text": "I would also agree with other people's suggestions of par-boiling for 7-10 mins, followed by a shake.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In addition I would get the oil hot before adding the potato.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Either put the tray with the oil in the oven a few minutes before cooking or pre-heat the tray & oil on top of the hob before transferring to the oven (make sure your baking tray can withstand hob temperatures).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2389/Gary", "score": 3}}, {"sents": [{"text": "I usually par-microwave the whole potatoes, then cut them into wedges and let them steam out for a good few minutes.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can actually see the potato going whiter and drier near the edges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwaving seems to me highly preferrable to boiling at this stage to minimise water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Then I shake them in a bag with some olive oil to coat, then sprinkle with Caribbean seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then bake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking long and lower works better than too high a heat, too.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've had them get so crispy before, they are almost like shards of glass, it's awesome!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58952/Steve M", "score": 2}}, {"sents": [{"text": "Cook them hotter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I cook mine at 425 or 450 F, which is 220 or 230 C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It makes a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I toss them in oil, sometimes with salt and rosemary, and put them on a silpat baking sheet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep them a little apart, trying not to have any touching, so the steam can get out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They get browned, even blistered, and crunchy, like roasted potatoes do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To be clear: I don't parboil, I don't coat them in anything other than oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oven temperature and the rubbery sheet on the baking pan do the trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 1}}, {"sents": [{"text": "What everyone has said..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "par boil them then season when cooled coat in corn flour and a bit of oil and bake at about 200.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If ur wedges are extra big reduce the heat but cook for longer to stop the outside burning", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also try and bake then spread out well on baking paper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "My sweet potato fries come put perfectly like this x", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23272/Keri Eloise", "score": 0}}], "question": {"question": "How do I make my wedges go nice and crispy in the oven?  I usually season them with a cajun mix, add a tiny bit of oil, and cook them in the oven on fan-bake at about 200 degrees (celcius). They come out okay, but  not  amazing.  What can I do to make them come out a lot crispier, while still using a normal household oven? Would more oil improve their texture, or do I need to crumb them maybe?", "title": "How can I make my homemade potato wedges crispy?", "forum": "cooking.stackexchange.com", "question_tags": "<potatoes><chips>", "link": "cooking.stackexchange.com/questions/22971", "author": "cooking.stackexchange.com/users/9882/kmb64"}, "example_id": "48_37", "summaries": [["Par-boil or microwave the wedges for a few minutes before shaking them, seasoning and coating in corn flour and a bit of oil, Keep them properly spaced on baking paper and bake at about 200.", "You can par-boil them, give them a good shake and then bake in a hot oven with hot oil."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Par-boil them, give them a good shake then bake in a hot oven.", "Get the oil hot before adding the potato and make sure they are well spread out.", "Microwave them first before baking will save on water."]]}
{"answers": [{"sents": [{"text": "For sure!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you might expect, it's really good for desserts, as a light, spring-time flavor for cakes, frostings, paired with berries, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "\u2014 but I have also seen it used with salmon and other savory dishes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Check out this for some ideas:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 4}}, {"sents": [{"text": "Definitely! Lavender is a traditional component of Herbes de Provence , and works well in breads.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Dried flowers can be put in a grinder with salt crystals for an interesting flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For sweet applications, I steep into a simple syrup (great for cocktails, or pouring over cakes) or place in granulated sugar (for baking - excellent for a pound cake).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9365/David", "score": 4}}, {"sents": [{"text": "The first ice cream I ever made was honey and lavender (using the dried flowers).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's an unusual taste and not everyone likes it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The leaves can also be used as you would use rosemary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had thought all varieties of lavender were edible and have just used what ever was in the garden", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I was reading a recipe the other day that said to only use culinary lavender (which I'd never heard of).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bit of research leads me to believe this is just English lavender that hasn't been treated with pesticides, but having never bought it I could be wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This same research seemed to imply not all varieties of lavender taste the same which makes sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This page in particular seemed helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2391/vwiggins", "score": 2}}, {"sents": [{"text": "All parts of the Lavender bush are good for adding smoke to food in a wood or charcoal fired BBQ When the BBQ heat is not on full, add crunched up bunches of Lavender to make a sweet and interesting smoky favour", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 1}}, {"sents": [{"text": "I had a wonderful veal chop with a crust that contained lavender in Argentina", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so it's definitely used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, due to it's close botanical relationship to rosemary the most common meat I've seen it paired with is lamb.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7552/Stefano", "score": 1}}], "question": {"question": "In almost every kitchen herb garden (at least around here), there is lavender growing. Is there anything that uses lavender for flavoring?", "title": "Is lavender used to season food?", "forum": "cooking.stackexchange.com", "question_tags": "<herbs>", "link": "cooking.stackexchange.com/questions/23153", "author": "cooking.stackexchange.com/users/8702/J. Musser"}, "example_id": "48_39", "summaries": [["Lavendar is good in desserts and ice cream, and can be steeped in a simple syrup or placed in granulated sugar for baking. It is also a traditional component in Herbes de Provence, and can be used with bread, salmon and meats (especially lamb). Lavendar also adds a sweet and interesting smoky favour when added to a charcoal fire for grilling.", "Lavender goes well in sweet recipes like ice cream and with meats like lamb and veal."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It can be used in sweet recipes like ice cream, a syrup for cocktails and cakes.", "Lavender works well with salmon, veal and lamb. "]]}
{"answers": [{"sents": [{"text": "I run a gluten free bakery and yes, over mixing is a concern for many cake batters, cookie doughs, pie crusts, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I find, what makes overmixing an issue is the gums used in the recipes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This being either xanthan or guar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An over-mixed cake batter will become very stringy and goopy, and will not pour smoothly when run off of a spoon, for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cookie dough, when over-mixed, will become very tough and elastic-like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cookie dough should break apart easily when you separate it, but an overmixed cookie dough will stretch when pulled apart...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kind of like play dough or fondant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just like when baking with wheat flour, GF recipes that use gums (so pretty much all of them) yield a tougher, somewhat unpleasant texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44722/Matthew", "score": 8}}, {"sents": [{"text": "If there's leavening in the cake (baking soda or baking powder) that gets activated once incorporated with the rest of the ingredients, and you substantially overmix, you may lose some of its power as you help the gas escape from your batter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unless you're whipping it vigorously, you're not going to be bringing enough air into the batter to make up for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is pretty much like letting the batter sit out on the counter for a while before baking, except faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 7}}, {"sents": [{"text": "It depends on what is in the flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Xanthan gum's binding power is certainly dependent on the amount of mixing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "More mixing produces a tougher colloid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As many gluten-free recipes use xanthan gum as a binder, this will indeed be a problem with overmixing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you are using a pre-made gluten free flour, you have to read the ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If these are pure starches only, you can't overmix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they have thickening agents, it is possible that overmixing is bad or not, depends on the thickener used in the specific brand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 4}}, {"sents": [{"text": "In terms of 'toughness', yes you can mix it a long time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, while you are mixing, you are incorporating air into the mixture, so you must take care to not go crazy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, the main reason to mix a cake until 'just incorporated' is because of gluten development.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess what I am saying is, that within reason, you can mix a gluten free cake for quite a while with no adverse affect.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3630/mrwienerdog", "score": 2}}, {"sents": [{"text": "In New Zealand, We have 2 main g/f flours to bake with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both are a combination of rice flour and tapioca among other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "using these flours it is easy to over-mix baking recipes using these flours and the baking becomes tough and chewy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more tender and delicate", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you want your cake, the less you mix it in my case.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as I don't use rice flour in my custom blended g/f flour mixes, I can mix the batter \"until the cows come home\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15408/Julie-Anne Whitson", "score": 2}}, {"sents": [{"text": "I use premixed GF flour available from most UK stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I start off building a thicker batter to start with by withholding the egg white until the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can thin the mix out to make it easier to work in the earlier stages (I mix by hand).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the yolk and dried ingredients are combined sufficiently I then fold the whisked whites until almost fully incorporated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The air trapped in the white also helps with the rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61651/GazG", "score": 0}}], "question": {"question": "If you're making a regular cake, you add all the first ingredients (eggs, butter, sugar, ...) and mix everything well. When you add the last ingredient, the flour, you mix until it's just incorporated, since over-mixing can make the gluten form and you'll end up with a tough cake.  If you work with gluten-free flour, can you mix as long as you want?", "title": "Can you overmix a gluten-free cake?", "forum": "cooking.stackexchange.com", "question_tags": "<cake><flour><gluten-free><mixing>", "link": "cooking.stackexchange.com/questions/23165", "author": "cooking.stackexchange.com/users/4580/Mien"}, "example_id": "48_40", "summaries": [["While gluten free cakes may be less sensitive to overmixing, gums like Xanthan can be affected by the mixing time or leavening like baking soda or baking powder can be partially activated, decreasing their effect.", "Overmixing is still a problem if the flour contains xanthan gum or another gum."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Overmixing is still a problem due to the gums, like xanthan gum. There is also leavening in the cake that risks overmixing.", "Overmixing is not a problem because there is no gluten."]]}
{"answers": [{"sents": [{"text": "I am surprised no one has mentioned this wonderful graphic (Credit: Espresso Field Guide by the aptly named Jay Mug ):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/470/joyjit", "score": 56}}, {"sents": [{"text": "Espresso: This is a finely ground very dark roast coffee, packed somewhat tightly in a special metal filter, with water \"expressed\" through it under pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very strong dark coffee, typically served in 1-2 ounce portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very commonly incorrectly called \"Expresso.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Americano:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Italians typically don't drink American Strength coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They drink espresso in tiny cups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then the tourists came and wanted a mug of coffee like they get at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Italian solution was to make an espresso and keep the water running through the grounds to weaken the coffee, and make the desired quantity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(edit: Some locations may simply add hot water to the espresso in the cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This doesn't change the basic concept.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An Americano is simply an espresso that has been drawn out with extra water to an American strength beverage -- Not to be confused with the typical brewed coffee, which is usually filtered.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Caffe au Lait: This is strong filtered or brewed coffee (not espresso), with warmed milk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is probably the easiest specialty coffee to make at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just scald some milk in a pot and pour it over strongly brewed coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cappuccino:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 1:1:1 ratio of espresso, steamed milk, and milk foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically the milk is steamed through a special high pressure steam pipe on the espresso machine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This serves two functions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To warm up the milk and to create a stiff foam on the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When pouring, the foam is held back with a spoon, and then scooped out on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll arbitrarily define the cappuccino as the base beverage for all that follow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Macchiato:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically in North America, this is a cappuccino, but with the steamed milk component missing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is, it is espresso and frothed milk foam only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also called a \"Dry\" Cappuccino.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Macchiato has different meanings elsewhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Latte: A \"wet\" cappuccino.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold back the foam with a spoon, and pour the warm milk over the espresso.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put a little bit of foam on top for decoration only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mocha:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any one of the above espresso + milk drinks with chocolate added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some places will add hot chocolate to the drink, others will add a chocolate syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A mocha latte is the common preparation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not to be confused with Mocha beans, which are an Ethiopian coffee bean which has a little bit of a naturally occurring chocolate flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Misto: A Starbucks synonym for a Cafe au Lait.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1148/Chris Cudmore", "score": 55}}, {"sents": [{"text": "Latte:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An espresso drink that consists of espresso, steamed milk, and foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a latte there is a greater percentage of steamed milk than foam.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Mocha: An espresso drink that consists of espresso, steamed milk, foam, and chocolate syrup.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In a mocha the chocolate syrup in stirred with the espresso to create a caffeinated hot chocolate with foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cappuccino:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An espresso drink that also consists of espresso, steamed milk, and foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a latte there is an equal percentage of steamed milk and foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a wet cappuccino there is a slightly greater percentage of steamed milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a dry cappuccino there is almost no steamed milk and consists of almost pure foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Espresso Macchiato:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A real macchiato is a shot of espresso and a single dollop of foam on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The shots can vary from 1 to 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any more takes too long to pull and spoils the first 2 shots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starbucks has a drink called a caramel macchiato which is just an inverted latte with vanilla syrup at the bottom and caramel drizzle on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Americano:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cup filled with hot water and topped with espresso shots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An americano is an alternative to a regular cup of coffee and usually is more flavorful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Cafe Au Lait: A cup of coffee filled 1/3 of the way with steamed milk.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "An au lait is preferred by customers who want to add milk or cream to their coffee but do not want to lose the heat by adding cold milk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Red Eye:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cup of coffee that has shots of espresso added to make it stronger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10485/Chris", "score": 19}}, {"sents": [{"text": "There is a fantastic graphic from Oatmeal , that explains the contents of most of your coffees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd argue that a true cappuccino only contains foam, and no steamed milk, but besides that, to me, it's quite accurate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The one it doesn't mention that I've made before, and is often confused with a mocha is a Caf\u00e9s viennoise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a latte where the milk is replaced by hot chocolate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9223/Pureferret", "score": 6}}, {"sents": [{"text": "Irish coffee (Irish: caife Gaelach) is a cocktail consisting of hot coffee, Irish whiskey, and sugar (some recipes specify that brown sugar should be used), stirred, and topped with thick cream.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "The original recipe explicitly uses cream that has not been whipped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The coffee is drunk through the cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37846/Catherine", "score": 2}}], "question": {"question": "There are many different coffee-based drinks on an average coffee-house menu.  But what makes them different from each other?  What are the differences / distinguishing characteristics between: latte, caffe misto, cappuccino, mocha, macchiato, Americano, and Cafe Au Lait?", "title": "What's the difference between latte, mocha, and all the other drinks on a coffee-house menu?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee>", "link": "cooking.stackexchange.com/questions/23338", "author": "cooking.stackexchange.com/users/1685/KatieK"}, "example_id": "48_42", "summaries": [["An Americano is an espresso drawn out with extra water, and is not the same as filtered coffee. Caf\u00e9 au Lait is strong coffee filled 1/3 of the way with steamed milk, and is called a Misto in Starbucks. A Mocha is an espresso drink that consists of espresso, steamed milk, foam, and chocolate syrup. A latte has a greater percentage of steamed milk than foam, and an Irish coffee is a cocktail consisting of hot coffee, Irish whiskey and sugar, stirred and topped with thick cream.", "An Americano is an espresso with hot water. A caffe au lait is a coffee with milk. A mocha has espresso, steamed milk and chocolate."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Americano is an espresso with added water.", "A caffe au lait is a coffe with milk, known as Misto by Starbucks.", "Mocha is an espresso with steamed milk and a bit of chocolate.", "In a latte there is more steamed milk than foam.", "An Irish coffee is a cocktail of hot coffee and whiskey."]]}
{"answers": [{"sents": [{"text": "You need to warm them up a bit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are a number of ways to do this 20 or 30 seconds on a griddle (or a comal if you have one) wrap a stack in foil and place in 325 oven for until warm wrap a stack in a clean towel and steam them using a steamer slightly moisten a towel and wrap it around a stack and microwave them for a bit If you've warmed them and they are still tearing then", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "your tortillas are no longer fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9799/djmadscribbler", "score": 17}}, {"sents": [{"text": "If possible, don't buy your tortillas from a modern super market, but look for a source of homemade/fresh tortillas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These can be found in many cities in the U.S. at Mexican or Latin American stores or neighboroods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps check your yellow pages for \"Tortilleria\" (The spanish word for \"Tortilla Store\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These tortillas will also taste much better (at least in my opinion), and have fewer preservatives or other additives (such as artificial colors, etc).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can find a good source of fresh tortillas, they will generally be much softer than those you buy pre-packaged in a supermarket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will be fresher, and if you find a good source, they'll be sold to you still warm (often kept in an ice chest or similar, to keep them warm until sale).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't find this, you can learn to make your own tortillas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or, you can do as @djmadscribbler suggested, and warm your tortillas gently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Between warming and using, keep them covered so they don't dry out or cool down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't overheat them, or you'll dry them out (especially if you're warming them individually on the stove).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6498/Flimzy", "score": 10}}, {"sents": [{"text": "I spread coconut oil on the tortilla (thin layer like butter) and heat them in a hot skillet for about 15 seconds per side, drop it in the enchilada sauce, stuff and roll.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That way the tortilla gets pliable, the sauce gets on the tortilla, and the sauce helps it stick together and look nice and neat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried many ways (enchiladas are one of my favorite dinners to make with leftover beef or chicken) and this one has proven to be the easiest for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10250/Jessica", "score": 3}}, {"sents": [{"text": "My husband is Mexican grew up in Puebla, Mexico, the proud \"mecca\" of Mexican cuisine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His family puts their corn tortillas in a plastic grocery bag and microwaves them for a few seconds.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or, they warm them in a frying pan in olive oil for a few moments on each side, long enough to soften but not crisp them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never seen Poblano cuisine use crispy tortillas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17697/Gringuita", "score": 3}}, {"sents": [{"text": "i have kind of given up on having perfect store bought corn tortillas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so i decided to just layer them all across the bottom of a casserole dish and then filling", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and then all across the top with whatever sauce and cheeses you want to add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "almost lasagna like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i know its fake bu i slice them in enchilada size portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no one knows the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52490/Tracy Sharp", "score": 2}}, {"sents": [{"text": "I used to make enchiladas all the time and what I did was dip the corn tortilla in hot oil briefly, flip and do it again.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, now the tortillas I get turn mushy and tear easily, so I think something about the tortillas in my neightborhood has changed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A friend's family's technique is to fry them in oil until they are almost hard enough for tostadas since she explained that the enchilada sauce will soften the tortillas once they are cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17609/Candace", "score": 0}}, {"sents": [{"text": "Using tongs, dip corn tortillas in hot manteca (lard) briefly on both sides, and drain on paper towels.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24615/Tex-Mex Gerry", "score": 0}}, {"sents": [{"text": "Just made a large pan of chicken enchiladas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heated the corn tortillas in a small, dry skillet (no oil).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is the first time I have not either dipped them in enchilada sauce or fried in oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Was able to easily roll them, except for repeatedly burning my fingers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":o", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( I think I prefer the dry way, as I'd rather not add additional calories if I don't have to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Note: the tortillas were pretty fresh, which I do believe helped.]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33998/Kim", "score": 0}}], "question": {"question": "I like the flavor and texture of corn tortillas (store-bought), but they always tear apart whenever I try to use them in a non-flat way - enchilada-style, for example.  How can I make the corn tortillas soft enough to work with (to roll around some ingredients, for example)?", "title": "How can I get a corn tortilla to be pliable enough to work with?", "forum": "cooking.stackexchange.com", "question_tags": "<mexican-cuisine><tortilla>", "link": "cooking.stackexchange.com/questions/23532", "author": "cooking.stackexchange.com/users/1685/KatieK"}, "example_id": "48_43", "summaries": [["You can wrap a moist towel around them and microwave them, pan fry them briefly on both sides with or without lard, wrap in a clean towel and steam them in a steamer, wrap in foil and warm them in the oven, or dip them in hot lard and drain on paper towels.", "You should warm them up. You can do this in a skillet or a grill or in a microwave."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You need to warm them up. You can do this on a griddle, in a skillet or briefly in hot oil.", "You can heat them up for a few seconds in the microwave."]]}
{"answers": [{"sents": [{"text": "McGee writes: \"Capsaicin appears to accumulate in the fruit concurrently with the pigment during ripening\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(On Food and Cooking, p.212)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, chilis get hotter as they ripen (that is, as they turn from green to red).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Many chili varieties are picked and sold in stores while still unripe and green (e.g. jalape\u00f1o, serrano, poblano), but you will occasionally see ripe, red ones in stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of the dried chilis I've seen in stores have been completely ripened before drying (e.g. chipotles, which are smoked, dried red jalape\u00f1os and anchos, which are dried, red poblano peppers).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've personally observed this effect with padron peppers, which are usually picked green and mild, but can ripen to red, hot peppers if left on the plant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5263/Steve", "score": 20}}, {"sents": [{"text": "I know this is an old post, but had to reply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I grew jalapenos this year, and the heat difference between green and fully-ripened red is astounding.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The green jalapenos had a very, well, green flavor like that of a green bell pepper, but with a mild heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After reading a lot of posts around the web, that almost all seem to say that peppers get \"smoother\" as they ripen, I interpreted that as meaning that the heat wouldn't increase.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My interpretation was faulty!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The red, ripened pepper was many, many times hotter than the green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wasn't expecting that burst of flavor when I popped a slice of pepper in my mouth to experience the \"smoothness\" of the ripe pepper!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't tell you the science behind it, but I can verify that, at least in my garden and with my jalapenos, the ripe peppers are far hotter than the green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26950/Toni", "score": 10}}, {"sents": [{"text": "Not really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The chemical that gives chillies their heat is called capsaicin .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is an extremely stable alkaloid, and so remains potent even after a long period of time:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "note, for example that dried chillies and even chilli flakes are still hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 6}}, {"sents": [{"text": "Most chiles become more picante as they ripen.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But they also become much sweeter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jalapenos are a good example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Red jalapenos are much more delicious than green ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the 'heat' is in the seeds and the tissue connecting the seeds to the capsule.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can pare those parts out with a small knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I eat most of my ripe jalapenos right in the garden, pocket knife in hand!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15047/Eric Logan", "score": 3}}, {"sents": [{"text": "I have traveled the world seeking hot peppers here is what serious farmers have helped me to understand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mother nature uses animals to spread seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you notice most peppers have two strategies to make sure animals don't eat the fruits before the seeds are mature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First one when the pods are immature the peppers are well camouflaged (blends in with the srems or leaves) and as they start getting larger and more noticable they get very hot so as to deter animals from eating them until the seeds are ready to be distributed in the animals \"poop\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just prior to maturity the placenta is larger and the hottest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Very quickly now the pods change color and become noticable and sweeter to attract the distributors but the placenta membranes start shrinking and the \"hot\" concentrates briefly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At this moment when they are changing color is the best if you want the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple of days can make a huge difference in heat and either bitterness or \"sweetness\", just understand this is not a \"sweetness\" as in sugar or honey but a reduction in bitterness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41015/Roger", "score": 1}}, {"sents": [{"text": "According to my next door neighbour, a chilli farmer, heat isn't determined by colour, but by how long you leave them on the bush.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54206/Chef Pauly C", "score": 1}}], "question": {"question": "This answer might vary between types of chillies, but I'm curious to know when they're hottest.", "title": "Are chillies hotter when they're ripe?", "forum": "cooking.stackexchange.com", "question_tags": "<chili-peppers>", "link": "cooking.stackexchange.com/questions/23604", "author": "cooking.stackexchange.com/users/2271/gak"}, "example_id": "48_44", "summaries": [["Chilis do tend to get hotter as they ripen on the bush and change colour, but most of the heat is in the seeds and membrane.", "Chilis do get hotter as they ripen."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Chilis get hotter as the ripen. ", "The heat of chilis depends on the time is stays on the plant, not on the colour."]]}
{"answers": [{"sents": [{"text": "Soaking in water works for me.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Put the colander in the pot, fill it with water - preferably before it dries out in the first place - and then leave it alone until you are ready to do the dishes, whether that's after dinner or (gasp!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in the morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way the starch will slip off easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 11}}, {"sents": [{"text": "In my opinion, the most important part is to rinse immediately after use.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you use the collander, then let it sit for a few hours (through dinner) or 'til the morning, you're going to have to soak and/or scrub.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A quick spray-down immediately after using will save you a ton of work later: pour pasta into collander.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "spray down the pot (I have a pull-out sprayer, and I spray around the edge where the ring formed at the water level; you can give it a quick swipe with a scrub sponge, but you have to be careful about soap near the sink if there's a collander of pasta sitting in there))", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dump out the pot (not over the collander)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "pour the stuff in the collander back into the pot or whatever serving vessel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "spray down the collander (both sides) & move to the dish drain for full cleaning later", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 9}}, {"sents": [{"text": "If there is some build-up then a soak in mild borax solution will get colander shiny new again.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "However, starch will then again want to stick even more easily...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prevent it with a wee spray of non-stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I justify my use in that I spare a good deal of hot water in the clean up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 4}}, {"sents": [{"text": "I am aware that I address the question indirectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I have observed is that starch is a problem only if the concentration of starch in the water is high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I do, is to make sure that I cook the pasta in way more water than most people do.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I try to use at least 1-2 L of water for every 50g of dry pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main reason why I prefer to use that much water is because the quality of the pasta turn out considerably better that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The easier washing is just a side effect :) Yes, bringing all that water to a boil does take a bit more time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2324/Bogdan Belcea", "score": 4}}, {"sents": [{"text": "I've only found that hand-scrubbing works.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I use a soap and Bon Ami (no-scratch cleanser), at least for the colander.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Regular soap and a no-scratch scrubbing sponge works on the pot for me, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 3}}, {"sents": [{"text": "Here's a trick I just discovered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I used: Non-Stick dishwasher-safe pot", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that's starch-encrusted after 2 years of use, a couple times a week every week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Shush, I like spaghetti..)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've put it through the dishwasher before and tried to scrub it off, but never had any success; it's always looked just as bad after drying of as before I started trying to clean it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dawn ultra-concentrated dishwashing liquid (The only dishwashing liquid I've used on pots/pans; I use it because my parents did.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Others will probably work as well) Disposable scrubbing sponge (Very cheap; I found them at Walgreens)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dishwasher Cascade detergent pacs (powered by Dawn) , for the dishwasher Steps I took: Put a few drops of Dawn in the pot, turn on the faucet at high blast so the agitation makes it foam up. Fill it to the brim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only let it soak for about 2 hours, more might work better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the scrub-sponge over the whole internal surface to get off the loose starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You shouldn't need to actually scrub hard; I lightly brushed it for a short time, like 2 or 3 minutes, and so much residue was coming off", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that had I to rinse the sponge often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put it in the dishwasher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Come tonight, about 80% of the inside of the pot was completely clean of residue, no evidence it was ever there in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The remaining residue has streaks in it as though the scrubber just didn't get all the surface-starch off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm pretty confident that doing this only one or two more times will have it looking as good as new.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20447/Izkata", "score": 2}}, {"sents": [{"text": "I looked up how to do it and it seems there is no easy answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I decided to try baking soda and vinegar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It worked pretty well!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put vinegar in a bowl, got the colander wet with the vinegar, poured baking soda into the colander and scrubbed it a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The abrasive soda helps loosen the starch and the vinegar starts to bubble up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I left the colander in the bowl of vinegar for a while, scrubbed again and rinsed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was a lot better, but needed another round.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I poured more baking soda into the colander, scrubbed and left it in the vinegar again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It looks so much better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I might try heating the vinegar the next time to see if it speeds up the process!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61613/Stacy", "score": 2}}, {"sents": [{"text": "I've always used the Lagostina stainless steel pot cleaner to remove starch stains and it works great! :)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64975/colleen", "score": 1}}, {"sents": [{"text": "I was always told to rinse the colander or pot with cold water as soon as the food is removed to prevent the starch from setting up on the utensil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22964/Bob", "score": 0}}, {"sents": [{"text": "Rinse with cold water immediately, then wash in warm.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hot water makes the starch turn gluier; cold water releases it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64272/Natalie Keller Chaput", "score": 0}}], "question": {"question": "After cooking pasta, I typically drain it in a colander.  I have found the starch residue in both the cooking pot and particularly the colander is difficult to clean without hand scrubbing it.  I am curious if anyone knows a solution - either a method or product that makes clean-up quicker and easier.  Thanks for any ideas you may have!", "title": "What is the best method/product for cleaning pasta's starch residue from colander and cooking pot?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta><cleaning>", "link": "cooking.stackexchange.com/questions/23732", "author": "cooking.stackexchange.com/users/10227/Melanie"}, "example_id": "48_46", "summaries": [["Rinse immediately with cold water to prevent the starch from adhering, or soak before washing. Hand scrubbing using a soap and Bon Ami (no-scratch cleanser), dishwashing liquid, baking soda and vinegar or Lagostina stainless steel pot cleaner can work well. It also helps to use more water when cooking to reduce the starch content.", "You should rinse it as soon as possible and then soak in water. You can clean it with dish soap or baking soda and vinegar. "]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Soak in water, then scrub with dish soap or baking soda and vinegar.", "Rinse it as soon as the food it removed.", "Cook in more water than needed to dilute the starch."]]}
{"answers": [{"sents": [{"text": "Applesauce has little flavor and almost no nutritional value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is added to baked goods for the one thing it does have- pectin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pectin interferes with gluten in a similar manner to fat although by a different mechanism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For this reason applesauce is often used to replace some of the fat in recipes for health-conscious bakers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See this question .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other banana bread recipes are very similar to cakes and rely on a huge amount of fat- often creamed with a large amount of sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your options are then to: Replace the applesauce with some other oil substitute.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Another puree of high-pectin fruit would work.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Switch to a recipe that just uses the fat and enjoy a richer banana bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 14}}, {"sents": [{"text": "Why not making your own?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making your own applesauce is actually very easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I bet there are apples for sale in the stores?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The simpelest I can think of is:4 apples", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3/4 cup water(1/4 cup sugar)1/2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "teaspoon ground cinnamonPeel core and chop the apples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook it all together on medium heat until the apples are soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(15-20 minutes)It is no work at all and tastes delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I would use applesauce with no added sugar when using it in cakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However if you think it is to much work anyways", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(but I do not hope so!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is good to know that in lots of recipes, applesauce is used to replace oil to lower the amount of calories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Some also claim that applesauce replaces eggs, but I have no experience with that)However, stating something like: 'replace 1 cup of applesauce by 1 cup of oil' can not be done properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Applesauce contains water where oil does not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it will make your cake more fat, and applesauce make the baking more 'cakier'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also you are making a fruit cake, and of course the apple taste improves this fruity taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also think using oil will make you cake more 'heavy' then applesauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can read more about applesauce replacing oil via this link.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think if you are going to replace the applesauce by oil, you have to experiment about the substitution rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I would start with using 1/4 cup of oil in stand of the 1/4 cup of applesauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't want to make your own applesauce, nor replacing the sauce by oil you might want to look at baby-food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some jars of baby-food contain just some kind of apple puree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10126/Lotte Laat", "score": 7}}, {"sents": [{"text": "The unsweetened applesauce also provides a bit of acid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How about replacing the same weight, not volume, with apple juice and increasing the banana content by an small amount -say half a sm banana?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "According to http://www.onlineconversion.com/weight_volume_cooking.htm 1 cup AS =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "8.6oz so 2 oz of juice would be about right With only 1/4C in the recipe, I am assuming that changes here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and there won't spell disaster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 5}}, {"sents": [{"text": "Use chocolate pudding out of a little kids cup.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It adds an amazing chocolate flavor to the banana but it's not over powering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use the same amount of pudding as you would with applesauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31388/Jillian", "score": 2}}, {"sents": [{"text": "Look for applesauce in the baby food section.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23186/user23186", "score": 1}}, {"sents": [{"text": "A whipped fat can substitute the missing applesauce.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31388/Jillian", "score": 0}}], "question": {"question": "This   banana bread recipe  calls for applesauce and it's not something that's available at the stores here. Will it be okay if I just leave it out or can I use any other common ingredient to replicate the effect?", "title": "What can be used as an alternative for Applesauce?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions>", "link": "cooking.stackexchange.com/questions/24277", "author": "cooking.stackexchange.com/users/6640/Uday Kanth"}, "example_id": "49_1", "summaries": [["You can replace it with another oil substitute, a puree of another high-pectin fruit, apple juice and banana or chocolate pudding from a kids' cup.", "You can substitute with an oil or fat or another fruit puree."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Replace it with another oil substitute or some other fat.", "Another fruit puree or some apple juice can replace it.", "Try using chocolate pudding."]]}
{"answers": [{"sents": [{"text": "Butterflying a hot dog (or any similar sausage) has two effects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, as the moisture inside the hot dog expands during cooking, causing the casings to frequently burst due to the pressure that builds up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When you butterfly a hot dog the this is prevented.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Such blistering does not 'harm' the hot dog but are somewhat 'unsightly',", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so I would call this an aesthetic effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second effect is that it allows the hot dog to cook through more evenly.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Particularly for those who prefer their hot dog well done butterflying can get the insides cook through without charring the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Edit: found something interesting to add...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "]If", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you want to impress your friend with something different,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "try spiral cutting your hot dog .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 16}}, {"sents": [{"text": "Butterflying also exposes a greater area of the surface to the grill's direct heat, leading to browning and smoky flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9842/Trey", "score": 6}}, {"sents": [{"text": "Butterflying a hot dog or sausage increases the surface area available for the Maillard reaction (all the awesome taste sensations that come from browning and burning.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It also decreases cooking time and allows for more even cooking; a thick sausage cooked whole will often be dry on the outside in order to get it fully cooked at the center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick to effective butterflying is to put the open side down on a hot pan (a bit above medium will usually do it) for a minute or two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not press down as you\u2019ll lose juices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flip the sausage or hot dog and lower the heat to a little below medium.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You\u2019ll see juices rise to the top like when you cook a burger.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, do not press down and lose the juices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Total cooking time should be less than usual.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you take it off, place it flayed side up on a dish and let it sit for 3-5 minutes so any juices soak into the meat and aren\u2019t lost to the plate when cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy the lovely burnt/browned umami!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75331/Sarasota Joe", "score": 3}}, {"sents": [{"text": "Some people slice hot dogs lengthwise in an effort to make them a little safer for children.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Hot dogs are a choking hazard for kids , so the idea is to make the pieces in each bite smaller and easier to chew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know of any research that demonstrates that slicing lengthwise is effective, but since pediatricians recommend cutting hot dogs into small pieces for little kids, it seems a step in the right direction even for not-quite-so-little kids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5505/Caleb", "score": 2}}, {"sents": [{"text": "For quicker cooking or to for on tost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just don't cook to long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also can put a piece of cheddar down the middle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72881/Just jude", "score": 1}}], "question": {"question": "A friend of mine butterfly cuts (in half lengthwise without separating) his hebrew national hot dogs before grilling them.  I don't notice a difference in flavor and didn't perceive a decrease in required grill time. Is there anything gained by butter flying a hot dog for grilling?", "title": "Is there anything gained by butterfly cutting a hot dog for grilling?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling><cutting><hot-dog>", "link": "cooking.stackexchange.com/questions/24486", "author": "cooking.stackexchange.com/users/809/ahsteele"}, "example_id": "49_2", "summaries": [["This increases the surface area for browning, stops the hot dogs from bursting, helps the hot dogs to cook more evenly and reduces the choking risk for children.", "Slicing them prevents them from bursting and makes them easier for children to eat. It also helps them to cook more quickly."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Slicing the hotdog prevents the hotdog from bursting.", "It should allow it to cook through more quickly.", "Slicing them lengthwise makes them easier for children to eat."]]}
{"answers": [{"sents": [{"text": "Recipes for which you can substitute margarine for butter can have non-dairy margarines substituted instead - you have to check the ingredients list, most margarines contain milk solids.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here in Australia, my dairy free friends and I use Nuttelex, but that's not available in the USA.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10066/Freya", "score": 6}}, {"sents": [{"text": "In general lard can always be substituted for butter, but you will not get the same flavour, obviously.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Lard is perhaps a bit more 'savoury' than butter, so it may be worth trying a pie out just to see if it works with a sweet filling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to convert straight from butter to lard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another alternative is vegetable shortening, which you can use in all kinds of baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 5}}, {"sents": [{"text": "If you use Butter Flavored Crisco its an ' acceptable ' substitute for butter in a 1:1 ratio.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 4}}, {"sents": [{"text": "Coconut oil is gorgeous in crusts and many baked goods.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Get the best quality raw you are willing to pay for and she won't miss butter at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try a bottle of macadamia oil too.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "A little in baking where butteriness is wanted or even sauteeing veg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Supposedly, these oils are back in favor nutritionally so baby will get the benefits too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 3}}, {"sents": [{"text": "Although most people have said that you can do a 1:1 substitution, I want to warn you that it's not always true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem is that butter is part water, and so when you bake with it, it'll give off a little steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use it melted it'll add water to the mix, which will develop a little bit of gluten when mixed with flour (first recipe, part of the second).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to adjust your recipe slightly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically, you want to reduce the amount of lard or other solid fat used by about 10-20%, and add back in 10-15% water (or other liquid; if you're dealing with un-melted butter, you may want to use vodka so it won't add to gluten development, but will still add steam).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, one alternative might be to use clarified butter or ghee.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Depending on how sensitive the person is, it might not be worth the risk, but for people with a milk protein intolerance who really crave the butter flavor they might be willing to try it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(and, as with the solid fat substitution, you need to adjust as it's all oil, no water)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "If you use lard or criso, you'll want to substitute canola or another neutral oil for a portion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter has a lower melting point than lard or shortening, so a little oil help match the mouth feel of butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I can't help you on the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe sprinkle some buttered popcorn jelly-bellys on top?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11082/Grant270", "score": 0}}], "question": {"question": "My wife is currently unable to consume any dairy as our breast-fed baby has a milk protein allergy. When reading many dessert recipes, many of them call for butter. For example:  http://smittenkitchen.com/2008/04/shaker-lemon-pie/ or  http://chefmichaelsmith.com/Recipe/cinnamon-rolls/   I know pie crusts for example can be made with either, but can they always be substituted?  When would I not want to use lard over butter?  What ratios should I use to convert the recipe?  Is there some other milk-protein free alternative that would work better?", "title": "Lard (or other fat) as a subsitute for butter in desserts for someone with a dairy allergy?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><dessert><allergy>", "link": "cooking.stackexchange.com/questions/24833", "author": "cooking.stackexchange.com/users/231/talon8"}, "example_id": "49_4", "summaries": [["Recipes that allow margerine instead of butter can be substituted with non-dairy margerine. Lard and shortening can often be used instead of butter, but a little oil can be added to match the mouth feel. Coconut oil, macadamia oil and ghee or clarified butter are also good options.", "You can try a non-dairy margarine, lard, coconut oil, macadamia oil or ghee in baking."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try a non-dairy margarine.", "You can always substitute lard for butter. Add a little oil to match the mouth feel of butter.", "Try coconut oil, macadamia or ghee."]]}
{"answers": [{"sents": [{"text": "It is designed for the likes of hard cheeses, nutmeg, or zesting lemon and orange skin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As you mentioned, a lot of what you want to grate or zest gets stuck between the puckers and it clogs easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would really recommend getting a micro plane as it gives the same fine result without becoming clogged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11095/Ellie", "score": 21}}, {"sents": [{"text": "I use it for hard cheeses such as Parmesan and Romano.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It grates it quite fine for things like pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9210/Adele C", "score": 7}}, {"sents": [{"text": "This side is ideal for zesting and fine grating of hard items (ginger is my regular task for this) and can be used much more cleanly and easily with the addition of cling wrap.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To use, you pull cling wrap around that side, then grate; you will be able to collect the result much more cleanly and completely by just peeling away the cling wrap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A micro-plane grater is good, but this method will work in a pinch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 6}}, {"sents": [{"text": "AS others have said its for grating hard things very finely, but not just cheese!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "personally I use mine most for grating nutmeg.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11013/jk.", "score": 1}}, {"sents": [{"text": "I use the star side of the grater to grate sweet potatoes to make a sweet potato pudding.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, it must be the star side with the larger holes, 7 across the top and bottom and 15 along both sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm 64 yeas old, and its an old recipe from my father.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42056/Linda Lassiter Lucas", "score": 1}}], "question": {"question": "Ok, this picture has two sort of weird looking holes, but the one I'm asking about is on the left side of the picture - the metal sort-of puckers up, like it's been punched through from the back side.  I've tried this kind of grater to zest things before, with no success, and it clearly mauls cheeses... I can't figure out what it's for!", "title": "What's this \"pucker\" style hole on my cheese grater for?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><cheese><grating>", "link": "cooking.stackexchange.com/questions/25492", "author": "cooking.stackexchange.com/users/725/TJ Ellis"}, "example_id": "49_7", "summaries": [["This side can be used to grate hard cheeses, nutmeg, lemon zest, ginger and other hard items. It can also be used to grate sweet potatoes for a pudding.", "It is used for grating very hard things like lemon zest or nutmeg."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["It is used for grating very hard things like cheese, nutmeg or lemon zest.", "You can grate sweet potatoes."]]}
{"answers": [{"sents": [{"text": "If it's high quality, store it in the refrigerator in an air-tight container and try to use it as quickly as possible so you can enjoy it while it's fresh.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are always excuses to use loads of parmesan: cheese plates, pasta dinners, fondue, scones, grilled cheese sandwiches, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should last for 3-4 months in a sealed container in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As time goes on it will get drier, but that's to be expected.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you can't eat it in time, consider giving some away to a friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wanted, you could freeze it as well, but I would only use it for baking or melting once thawed as some flavor and a lot of texture will be lost.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3637/Hakan B.", "score": 9}}, {"sents": [{"text": "Fresh parmesan....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "hmm : )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Parmesan is typically aged 6 months to 2 years...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is aged with no special covering or container, it forms what is called a natural rind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To store it, once it has been cut is very simple: place it in as airtight a container as possible and refrigerate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DO NOT wet it, this may lead to spoilage...do not leave it exposed to the elements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty simple...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make artisan cheeses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12591/Bruce", "score": 7}}, {"sents": [{"text": "You could wrap it into cheese paper (like http://www.amazon.com/Formaticum-Cheese-Paper-Adhesive-Package/dp/B002I47P40 ) and store it in the fridge.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11191/Andre", "score": 3}}, {"sents": [{"text": "I strongly disagree with the idea of storing it in an airtight container and using it quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume people suggest using it quickly because in an air-tight container you'll have condensed water in the box which will make your cheese go bad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend to put it in a box and put the top on, but leave the top open a little bit (or use a box that lets air through; that would be even better).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "With that, most excessive humidity will leave the box, without creating too much condensed water inside and without drying the cheese too fast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With this method I can keep my Parmesan for at least 3 weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheese paper might be a good idea also.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "But not in airtight containers - since you'll definitely have humidity leaving your cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This applies to a piece of Parmesan, not pre-grated Parmesan.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23199/Holger", "score": 3}}, {"sents": [{"text": "What we would always do at home would be to wrap it in paper towel and then put it in a plastic bag in the fridge.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "This will prevent it to dry too much, and the paper will absorbe any moisture forming on the surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The paper should be changed every now and then to avoid mold growing on the cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If mold grows on the cheese just remove the \"moldy spot\" and you'll be fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6531/nico", "score": 2}}, {"sents": [{"text": "Per Marcella Hazan, author of the wonderful \"Essentials of Italian Cooking\" - Wrap it tightly in wax paper, then in heavy-duty aluminum foil, being careful not to poke the foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Store on the bottom shelf of your refrigerator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works perfectly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20752/Geo", "score": 2}}, {"sents": [{"text": "Smear butter to prevent drying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have also experimented freezing parmesan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does dry out a bit but still could be used in hot dishes like pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29278/cataltar", "score": 2}}, {"sents": [{"text": "Coming from Italian origin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I remember my grandmother and aunties in Italy leaving the block of Parmesan in the large round Parmesan grater that everyone seemed to have and that's where it stayed, in amongst the grated cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because the lid has hundreds of small holes in it, the cheese would eventually dry out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, this doesn't spoil the cheese as it's perfect to grate even when the cheese has dried hard.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I never saw moulding or spoiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have seen Parmesan go green when stored in the fridge in plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, don't throw it out just remove any mould", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and away you go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good Parmesan, Regianno, is matured for 2 years in cellars and doesn't need a fridge.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Just a container with a breathable lid in a cool cupboard is best I find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We don't give it time to go off anyway, that would be so wrong.!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36053/Tony", "score": 2}}, {"sents": [{"text": "Wrap it in a clean, damp kitchen towel, then in foil.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It will store well for a long time, without losing any of its texture or nutty flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will allow the cheese to breathe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Change the towel every time you use the cheese to prevent any possible cross-contamination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11086/Joannie", "score": 1}}, {"sents": [{"text": "While on a visit to a Parmesan cheese factory in Italy, we were advised to wrap the cheese in a clean teatowel and keep it in the fridge.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "(by the way, dry rind pieces can be added to soups or stews to enrich the flavour.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61749/E Morgan", "score": 1}}, {"sents": [{"text": "Were I live as we have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dip twice in melted bees wax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Store in a cool place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or dip in wax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can be put in jars of salt sea water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then stored in a cool place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bees wax seems to work best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found that for just a week wrap in plastic bags.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thin ones like you get at store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put in fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is 3rd world tropics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like the idea in a jar with bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Going to try that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54532/J Bergen", "score": 1}}, {"sents": [{"text": "Put it in a jar with a piece of bread...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "works every time and its lasts a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29383/Gail", "score": 0}}], "question": {"question": "I recently lucked into about 4 lbs of a delicious Parmesan. Sadly it's already in 4 pieces, and so I'm pretty sure its going to be more prone to spoilage than a single large chunk. How does one go about setting up a block of dry, hard cheese for long term storage?   Also how long can I expect my cheese to retain its flavor?", "title": "How to store Parmesan cheese?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><cheese><storage-lifetime><parmesan>", "link": "cooking.stackexchange.com/questions/25495", "author": "cooking.stackexchange.com/users/10718/nelsonda"}, "example_id": "49_8", "summaries": [["Store in an airtight container in the refrigerator, or in the freezer with some loss of flavour and texture. Parmesan will get drier as time goes on, but this does not spoil the cheese.", "You could wrap it in cheese paper or a paper towel to let it breathe and keep it cool."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could freeze it or put it in a closed box in the fridge.", "It will dry out but it will still be fine to grate.", "You could wrap it in cheese paper.", "You could wrap it in paper towel to let it breathe and keep it cool."]]}
{"answers": [{"sents": [{"text": "Pros", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any colour you like (even black)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With some machines you can make rainbow stripes just like toothpaste tubes do Any consistency you like, and more or less eggs, or just egg yolks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add baking soda or Kansui to make stronger, more shape-able pasta (not more than 0.5% or it tastes soapy in a sauce)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any flavour you like (herbs, spices, extracts, extra egg'y ...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any flour you like (wholemeal and buckwheat is my favourite)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any shape you like, make lasagne sheets to fit your favourite lasagne pan, or make your own extruder dies (not trivial, but possible)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easier and quicker to cook Extruder machines give your arms a great work out Fun to do with children, and educational", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You control what ingredients go into it (more and more commercial pasta are including 'weird' ingredients for no reason I know of?)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The extruder you want :-) Cons Expensive to make if you account for your time (you should)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flour is flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The base tastes more or less the same Large amount of time to make decent pasta, especially in tricky shapes Pasta machines can be hard to clean Special hardware (roller, drying racks, extruder etc.) required for anything but the basic flat noodles", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 25}}, {"sents": [{"text": "One of the best reasons to make fresh pasta is to make your own tortellini and ravioli.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is simply impossible with dried pasta, since dried pasta no longer sticks to itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are more variations of fillings than the standard \"cheese\" or \"meat\" that are otherwise unavailable if you only buy filled pasta at a grocery store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12619/Peter K.", "score": 19}}, {"sents": [{"text": "There are some of us that do this as part of a slow food / living simply / homesteading type thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the main reasons for doing this: Reduced packaging (eggs from the chooks, buy flour in bulk)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Reduced food miles Focus on whole foods and reduced additives", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The enjoyment of producing something with your own hands and involving your family in production Ability to make things in larger quantities at a reduced or comparable price (I get my flour for free from a friend in exchange for the occasional pizza night) Ability to home-make things which can be shared for free or exchanged for free with neighbours Minimal or zero waste (flour bags can be re-used or composted), left over dough scraps and flour can be fed to livestock", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2906/going", "score": 10}}, {"sents": [{"text": "Cheaper, customizable flavor (spinach, tomato, squash, etc), and in my opinion, far more delicious (ie fresh, different mouthfeel, and also because you control the ingredients you can use your favorite spices or veggies) than store bought.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Only downside is the effort.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10898/lemontwist", "score": 8}}, {"sents": [{"text": "With homemade pasta, you don't need any preservatives, and have complete control over what ingredients (quality, variety) are used.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can add elements for a specific flavor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(spinach is common, beet is something I'd like to try, I could see basil, and now @lemontwist has me curious about squash...), or substitute ingredients for specific dietary or health reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know several people who make their own pasta so they can make sure no salt is involved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh pasta is easier to cook, and doesn't require additional pantry space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You likely have all the ingredients on-hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/295/Scivitri", "score": 8}}, {"sents": [{"text": "It's better for sure, it tastes great and you can choose better raw ingredients and quality flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moreover you can add veggies, spices, eggs and customize pasta in many ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also choose the best shape that suits your condiments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35505/paola", "score": 1}}], "question": {"question": "What are some good reasons for people to make their own pasta? Does it make it cheaper? Does it taste any better?", "title": "What are some good reasons for why people make homemade pasta?", "forum": "cooking.stackexchange.com", "question_tags": "<pasta>", "link": "cooking.stackexchange.com/questions/27408", "author": "cooking.stackexchange.com/users/10987/Victor"}, "example_id": "49_13", "summaries": [["While it does require more effort to make and clean up afterwards, homemade pasta allows you to experiment with flavours, control the ingredients used, reduce waste in packaging and transport, remove the need for preservatives and other unwanted additives.", "While the final product is similar to what you might buy, you will reduce costs and you can control all the ingredients in it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can choose the ingredients that you put it in.", "You would reduce packaging and food miles and be able to make larger quantities for less cost.", "It takes a lot of effort and you need to buy a special machine."]]}
{"answers": [{"sents": [{"text": "Heating it up in the microwave will temporarily make it runnier, but then it will go back to its original consistency.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here are some ways that may work for you: Add some neutral flavored oil: just a bit though or it will get greasy Add chocolate syrup: chocolate syrup is very runny will thin it out while still keeping the chocolate flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hershey's is available in the US and UK, Tate and Lyle makes one in the UK.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure where you are but there will likely be something available If you can't find chocolate syrup try making a very thick chocolate milk with some cocoa powder or chocolate milk powder", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 7}}, {"sents": [{"text": "After experimentation, here is what we came up with: 1 tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of milk (I know you said no milk, but you need the fat in itto keep the Nutella from seizing) 1 TBSP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nutella Instructions: Heat the tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of milk a couple of seconds in a bowl in the microwave - just a couple seconds!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a little chunk from the TBSP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of Nutella and stir it into the milk until smooth Repeat the above step until it is the desired consistency for drizzling over your bananas - or whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it cools, it will be firm again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12565/Kristina Lopez", "score": 4}}, {"sents": [{"text": "Use a bain marie: get a pot of steaming hot water, and place a glass bowl on top.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Make sure the water isn't touching the glass bowl directly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place your chocolate in the bowl and stir and it will melt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26810/ryan", "score": 1}}, {"sents": [{"text": "I microwave a tsp of coconut oil for 15 seconds, then mix in a tbsp of Nutella and microwave in 10 second bursts until I'm happy with it.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41235/brookziej", "score": 1}}, {"sents": [{"text": "We place container of Nutella in a bowl of hot water...works faster if you put the amount you want in a small glass bowl and set it into a larger container of hot water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Melts but doesn't harden.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dip your banana right in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42498/Karen Hatch", "score": 1}}, {"sents": [{"text": "I found that adding any nut milk or regular milk made the Nutella thicker to a fudge like texture.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "What worked for me was putting the Nutella in a glass bowl over a boiling pot of water (double boiler) and adding hot water teaspoon by teaspoon while mixing to the right consistency.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64094/Jennifer N", "score": 1}}, {"sents": [{"text": "What i did for pancake day last year was get a pan of water and put a bowl over it, boil the water for a bit and then add the nuttella.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "gradually, add the milk bit by bit until it goes to the liquid thickness that you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It worked for me so try it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33610/Kira contant", "score": 0}}, {"sents": [{"text": "1 Table spoon of Milk and 1 Table spoon sour cream to a half a jar (13 oz) of Nutella.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will not weaken the chocolate flavor, it actually enhances the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delicious!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35002/Kyla Ostermann", "score": 0}}, {"sents": [{"text": "I used 1 teaspoon half and half to 1 tablespoon of Nutella.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Put half and half in small bowl in microwave until hot and then stirred in the Nutella.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worked beautufully!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Was able to drizzle over my mini bunt cakes without losing any flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tried many different ways before and ruined the Nutella.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36515/Christy", "score": 0}}, {"sents": [{"text": "This method works!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need to reduce the viscosity of nutella (make it more liquid/runny)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "here is what you do: it must be fresh (expired/old nutella's chemical properties change)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 part nutella to 1/10 (10%)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "part", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "whole milk - stir (it may become hard at first!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "don't stress) once the first 10% is mixed in, add another 10% milk and again and again until its you reach the viscosity required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two secrets to thinning syrup and nutella are start with the syrup or nutella and SLOWLY", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "add the milk/water ALWAYS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "add TINY/MINUTE/SMALL amounts [in ratio obviously.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for a bucket containing 10Litres Nutella, you'll need 1 litre of milk ;) ]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40359/David", "score": 0}}], "question": {"question": "I usually put some amount in a cup and add a very small amount of water to start mixing. This is usually effective as long as the amount of water is very small compared to chocolate, in which the chocolate still has a strong taste.I thought of using milk, but I do not want the chocolate's taste to be faded (milk has a taste compared to water being neutral ).I also tried using the microwave, but that was pretty useless.  I want something really fast and reliable.", "title": "What is the best and fastest way to liquify Nutella chocolate spread?", "forum": "cooking.stackexchange.com", "question_tags": "<chocolate><melting-chocolate>", "link": "cooking.stackexchange.com/questions/27814", "author": "cooking.stackexchange.com/users/5596/DMz"}, "example_id": "49_15", "summaries": [["Nut or dairy milk can actually make the texture thicker, but you could make it temporarily runny by heating in a microwave or bain mairie, or mix it with a little chocolate syrup, thick cocoa, oil, coconut oil or half and half.", "You can melt it over a bain marie or add oil, syrup or cream."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Heating it up in the microwave will only melt it for a short time.", "Add some oil or syrup.", "Melt in a bain marie over hot water.", "You can add some milk, coconut oil or cream."]]}
{"answers": [{"sents": [{"text": "Cook it less, if you can.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The more you cook it, the more you get that smell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps you are just more sensitive to it than most; I don't generally notice it until it's overcooked by my standards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Along with this, cook it as fast as you can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor you don't like is produced by enzymes converting precursor molecules into those with the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From On Food and Cooking : Heating cabbages and their friends has two different effects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Initially the temperature rise...speeds the enzyme activity and flavor generation, with maximum activity around 140F/60C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The enzymes stop working altogether somewhere short of the boiling point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the enzymes are quickly inactivated by plunging the vegetables into abundant boiling water, then many of the flavor precursor molecules will be left intact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the cooking period is prolonged, then the constant heat gradually transforms the flavor molecules.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually the sulfur compounds end up forming trisulfides, which accumulate and are mainly responsible for the strong and lingering smell of overcooked cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So as suggested by others, boiling instead of steaming to reduce cooking time helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So does cooling quickly, with cold or ice water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boiling in excess water will also leach some out, but you might also lose flavor you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A couple other thoughts, also from On Food and Cooking .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cabbage family vegetables grown in the summer, and under drought stress, produce more of the flavor precursors, and those grown in the autumn and winter with less light and more water have less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're also more concentrated in the core of the vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And for cabbage, you can remove a lot of them by chopping and soaking in cold water; conceivably the same could work for broccoli, but again perhaps at the cost of desirable flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 12}}, {"sents": [{"text": "This does not happen if you boil it for 30-60 seconds, drain, then ice water shock the broccoli instead of steaming.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In steaming, the usual way to prevent this is to eat it quickly and to steam for a very short time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, steaming to the same point of moderate tenderness takes at least 6 minutes at high pressure, and the cooking doesn't stop after you remove it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, blanching provides superior results for broccoli's flavor compared to steaming, even if you end up recooking the broccoli (like you might in a casserole), because the halting of the cooking process from the rapid cooling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible that ice water shocking steamed broccoli may have the same effect, but I prefer the shorter cooking time that blanching enables so I've never tried it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It may be worth experimenting with, if you're committed to steaming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 4}}, {"sents": [{"text": "I've never had a problem, but I also don't do a 100% steam cooking method ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you may want to try it and see if it sets off your nose, as we're all sensitive to smells to a different degree: Heat a skillet with a little bit of oil in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(you can use non-stick, but you still want a little bit of oil) Cut up the flourets, but set them aside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice up the stem Saut\u00e9 the stems for a minute or two.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Add the flourets, and saute for another 30-60 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a bit of water, and slap on a lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let steam to your desired doneness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain off the water (tilt pan over sink while holding lid slightly askew) Serve", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I left out the seasoning step ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I typically season when saut\u00e9ing, but if you're used to steaming, it might be more similar to season after cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "We love all things broccoli ; soup included.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always add a pinch of baking soda, and that's the end of the odour.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Good luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23425/Loretta", "score": 3}}, {"sents": [{"text": "I have always had good results with adding a stalk of celery when steaming broccoli, and then discarding it after cooking.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Don't know why it works, but my mom had done this for years after reading it in some cookbook, and it does seem to change the odor that permeates the kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53623/Deb", "score": 2}}], "question": {"question": "I really enjoy snacking on steamed vegetables lightly sprinkled with some salt and pepper, especially broccoli. However I find that steamed fresh broccoli has a slightly sulfuric smell that smells a little bit like fart. I was wondering if there is anything I can do to lessen that smell.", "title": "Is there a way to lessen the unpleasant smell of steamed broccoli?", "forum": "cooking.stackexchange.com", "question_tags": "<steaming><broccoli>", "link": "cooking.stackexchange.com/questions/27881", "author": "cooking.stackexchange.com/users/8305/Jay"}, "example_id": "49_16", "summaries": [["You can neutralise the odor by adding a pinch of baking soda or a stick of celery or slicing up the stems and sauteeing them for a minute or two. Try cooking them less, possibly blanching for 30-60 seconds before shocking in ice water rather than steaming.", "Cook it very quickly either steamed, saut\u00e9ed or boiled. If you are boiling, then add a little baking soda."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You should cook it for a very short time and put in ice water after.", "Saut\u00e9 the stems quickly.", "Add a pinch of baking soda with the cooking water.", "Steam broccoli with a stalk of celery."]]}
{"answers": [{"sents": [{"text": "The 'lemony' flavour in a lemon cake is from the volatile oils which are present in the fruit's zest,(mainly nerol, limonene and citral).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would'nt advise adding actual lemon juice to the cake as it will disrupt the ratios in the cake recipe and ususally the tart, zingy flavour gets lost anyway after baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get a really lemony flavour whilst still using a pound cake recipe (using the creaming method) there are several things which would enhance the lemon flavour: Adding finely grated lemon zest to the sugar, then blitzing with a blender (to release the oils) and leaving to infuse.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The sugar is simply a medium to infuse into Melting the butter (using it as a 'quasi' solvent) and adding it to some more lemon zest to infuse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then once cooled use it as per the recipe requires.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add lemon extract too (we're trying to get as much flavour as possible into the cake!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if all else fails, you can always soak the cake in a lovely tangy lemon syrup and may be top it off with some lemony cream cheese frosting!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8920/Sebiddychef", "score": 12}}, {"sents": [{"text": "I know of three ways to add extra lemon flavor to recipes: Add lemon pudding like this copycat recipe for Starbuck's lemon poundcake: Starbucks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Iced Lemon Pound Cake Copycat Recipe Use frozen lemonade concentrate instead of lemon juice as Marge suggested, add grated lemon rind.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fresh is good, dried is more intense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My mother's cherished lemon-nut bread recipe, which uses dried grated lemon peel, actually requires the bread to be wrapped and refrigerated overnight to \"cure\" the flavors after it is baked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12565/Kristina Lopez", "score": 6}}, {"sents": [{"text": "This post is years old but I added 1/3 cup of freshly squeezed lime juice per 200g of flour and it turned out amazing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Super pronounced lime flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe asked for 1/3 cup of buttermilk or sour cream but I didn't have any.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope it helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83202/Maddison", "score": 2}}, {"sents": [{"text": "Here are a couple of ideas: Add some limoncello to the batter After baking and initial cooling: Apply a lemon sugar syrup.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Use a skewer to make holes in the cake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour over the lemon syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use lemon curd as a topping Here is an example of a recipe with lemon syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1571/soegaard", "score": 1}}, {"sents": [{"text": "Lemon emulsion is especially designed for baking as it won't \"bake out\" like a juice or flavoring.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you are using an Lemon Extract, be sure it is all natural and has no added sweetener, like corn syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found baking emulsions on line from a company called Lorann Professional Kitchen and the size was 4 oz....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not a pint or quart like most bakery supply", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47390/Audrey Klein", "score": 1}}, {"sents": [{"text": "Boyajian lemon oil...", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Only use a few drops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Won't affect the recipe texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pure flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably find at Whole Foods, New Seasons, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My Costco has it also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78655/Dr. Spooky", "score": 1}}, {"sents": [{"text": "The strength of that lemon twang comes from the essential oils of the lemon and the acid in the lemon (which is why the icing is sooooo GREAT!).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately the acid will all be reacted and evaporated out by the time you finish baking anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the oils will not have evaporated or reacted with the air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oils predominantly come from the zest or skin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most effective way to get the strongest lemony flavour in baking will be to use a juicer to completely strip all the oils out of the entire lemon, then boil it down to a thick syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The skin is very bitter, but with some sugar you should be able to bring out a great tangy lemon flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, chocolate comes from a very bitter substance too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but we love eating it all the time! =D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will end up with a very intense lemon syrup for use in various baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure to practice your baking mixtures a couple times to get the consistencies correct.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thickness of the syrup should help a lot not to water down any recipe you are following, rather than just adding lemon juice (which, like most fresh produce, has heaps of water in it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63950/Joshua James King", "score": 0}}], "question": {"question": "I have tried and tried numerous recipes for lemon pound cake.  None of them taste very lemony.  I tried adding extra lemons n lemon extract but no real difference.  The only thing to make it taste like lemon is the glaze. What am I doing wrong?", "title": "Lemon cake has no flavor", "forum": "cooking.stackexchange.com", "question_tags": "<cake><flavor><lemon>", "link": "cooking.stackexchange.com/questions/28047", "author": "cooking.stackexchange.com/users/14072/Marie"}, "example_id": "49_17", "summaries": [["The flavour of lemon juice can 'bake out' in the oven, but the zest (possibly blitzed with and infused in sugar) can release oils that enhance the flavour. You can also try adding frozen lemonade concentrate or limoncillo, lime juice, lemon sugar syrup, lemon emulsion or Boyajian lemon oil.", "Try adding lemon zest or some lime juice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Lemon zest will give more lemon flavor.", "Add some lime juice.", "Use limoncello, lemon emulsion or lemon oil."]]}
{"answers": [{"sents": [{"text": "I can't claim familiarity with that particular area's style of fried chicken, but I have two ideas that may meet that description: Korean", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fried chicken wings with ultra-thin crust a la http://www.seriouseats.com/2012/10/the-food-lab-korean-fried-chicken.html Double fried chicken wings with no batter a la http://www.seriouseats.com/2012/01/the-food-lab-how-to-make-best-buffalo-wings-fry-again-ultimate-crispy-deep-fried-buffalo-wings.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know these are recipes for wings, but I would assume this would translate well to other pieces of chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both of them start with a neutral base that you can modify with sauces etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "to your liking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm afraid I don't really have a good recipe for breaded fried chicken though, something about good Korean fried chicken makes everything else pale in comparison ;)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4763/janeylicious", "score": 5}}, {"sents": [{"text": "I've lived in the Pittsburgh area all of my life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My great grandma and grandma always made fried chicken the same way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They just tossed the chicken pieces with a dusting of flour, salt and pepper, and pan fried it, in a VERY scant amount of oil, skin side down first, and then turning.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Usually they would cover it near the end of cooking, after adding just a small amount of water to the pan and turning it skin side down, to get all the delicious gooey fond off the bottom of the pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16877/user16877", "score": 5}}, {"sents": [{"text": "Here it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Straight from my sister in law who was born in Pennsylvania.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first time I saw her cook fried chicken", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I though she was crazy, no coating and no breading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat the skillet and add just enough oil to cover the bottom of the skillet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you were lucky enough to plan ahead, you could soak the chicken in salted water, but she didn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She took it out of the wrapper, rinsed it off and tossed in in the skillet with the hot oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt and pepper the chicken and let it cook on low to medium.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hot enough to cook, but hot enough to scorch the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the chicken is browned with a nice 'ccoked' browning, turn it over and cook the other side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt and pepper each time you turn it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook all sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will take about twenty to thirty minutes to cook this way, but the results are terrific.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She calls it Yankee Fried Chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the chicken is cooked through (check by inserting knife into thigh or leg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the meat or bone is still pink, even slightly pink, cook it longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When browned on all sides, remove chicken from pan and set aside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cover loosely with foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If necessary, add a tablespoon of butter to the drippings in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir in flour, salt and pepper to make a roux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make 'Yankee Gravy\" by adding hot water to the roux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use chicken stock,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's how you do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40570/WHoop", "score": 3}}, {"sents": [{"text": "Here's the real deal fried chicken without breading... best to use legs or thighs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soak chicken with skin on at least overnight in a sealed container with buttermilk, plenty of sea salt, and pepper to taste, next day, place chicken on a rack to drain/dry.. heat a good frying pan to medium high heat, not high, with sunflower or peanut oil, enough so it will be half way up the side of the chicken pieces in the pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When the oil is hot, add your skin on chicken pieces, turning every 2-3 minutes until done, this will be the crispiest, juiciest and most delicious chicken you will ever eat!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The skin is the breading and it seals all the flavor in the chicken pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20492/Crabbymcnabby", "score": 1}}, {"sents": [{"text": "I've been cooking for years, I take my chicken, put what seasonings I want on it, then coat the chicken with honey and put it in the deep fryer, no breading, no flour or anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking is sort of my hobby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Experiment with what you want, keep in mind every cooking method is unique to the person doing it and or writing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55294/Patricia Parker", "score": 1}}, {"sents": [{"text": "Just had something very near that today at a Churches Chicken restaurant in NorthEast Texas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mgr told me it was fried without batter or flour and is either coated or seasoned with a slightly sweet dry bbq coating that was very thin, almost translucent except for the amber color.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Quite tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19126/user19126", "score": 0}}], "question": {"question": "When I was a little fellow I lived in the southeastern part of Pennsylvania. Many diners that we ate at had a fried chicken that had just a thin crispy amber coating. The order was usually a half of a chicken. I have been living in North Carolina for 24 years now and have not come across anything close. I would like to know how to make it.", "title": "PA style fried chicken with no breading or batter, just a thin amber color crisp coating", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><frying>", "link": "cooking.stackexchange.com/questions/28061", "author": "cooking.stackexchange.com/users/14077/Norm"}, "example_id": "49_18", "summaries": [["Soak chicken overnight in a sealed container with buttermilk, plenty of sea salt, and pepper. Drain on a rack while heating sunflower or peanut oil in a good frying pan to medium high heat. There should be enough to cover the chicken half way up. Toss the chicken pieces with a dusting of flour, salt and pepper or a slightly sweet dry BBQ coating and pan fry it, in a VERY scant amount of oil, skin side down first, before turning. Add a small amount of water, turn it skin side down again and cover it near the end of cooking in order to get the fond from the bottom of the pan.", "Dust the chicken with flour, salt and pepper and then fry in just enough oil to cover the bottom of the pan."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["This sounds like Korean fried chicken.", "This is unbreaded chicken. Just dust with flour, salt and pepper and just enough oil to cover the pan."]]}
{"answers": [{"sents": [{"text": "I imagine you have tried recipes already with an appropriate quantity of xanthum gum and starches... are you making any substitutions, or omitting ingredients?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Substitutions really change the game significantly, even unwitting substitutions like sweet rice flour vs white rice flour, potato flour vs potato starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Substituting an alternative flour directly for wheat flour in non-GF recipes won't work (unless you find a GF flour blend that specifies so - for bread, I haven't).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And when I started GF baking I omitted some tiny amounts of ingredients as I didn't want to go out and buy a whole packet/bottle of something just to use a few grams.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turns out some of those little things were absolutely essential.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't skimp on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, if using yeast, you can take a little bit and proof it to make sure it's not the dud.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try finding a specifically gluten-free bread recipe with many positive comments, so you are sure it's not the recipe that's the issue.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Personally, my first proper attempt with no subs or omissions at making bread (my first GF bread, and first bread loaf ever - so it had to be foolproof for me) was with this recipe and it rose nicely, much to my relief and delight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe give it a try, and once you got the rising bit down, work on other recipes from there?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are not working even though you are following them to a T, perhaps temperature is your issue - is the water too cold or hot for the yeast ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you leaving the bread in a cold spot?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I have a cool kitchen, so when my oven is pre-heating while rising I place the loaf above the stove to rise, as it receives ambient warmth from the heated oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14128/bakingwithad\u00e6mon", "score": 6}}, {"sents": [{"text": "I had limited success making gluten free bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best result I got was from the recipe at http://www.healthyfood.co.nz/recipes/2010/august/no-knead-gluten-free-bread , which resulted in a half-decent, moist loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5489/Echilon", "score": 1}}, {"sents": [{"text": "A few months ago, I bought a bread machine specifically to make GF bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(A risky venture as I didn't cook or bake.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was pleasantly surprised at how easy and tasty my first loaf was; but it was a little thicker and gummier than I liked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used Pamela's Bread Mix http://www.pamelasproducts.com/products/baking-mixes/pamelas-gluten-free-bread-mix/ .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sooo, I tried a few other mixes (and my own combinations)--melchhhh, I didn't like any of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Back to experimenting with Pamela's and researching sites/books.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's where I landed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Follow the standard recipe on the Pamela's bag with the following changes to HELP THE YEAST do its work better: use very warm (but not hot) water (yeast likes warmth) add additional 2 TBS of water (the extra water is for more moisture--too much will make the dough fall) whisk the liquids together add a small amount of sugar (Stevia, maple syrup, honey, or coconut sugar) to the liquid (extra food for the yeast)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A tiny smidge more yeast (heaping vs. flat) Baste the top of the loaf with a little olive oil during the last rise and leave the top open the last 2-3 minutes of the baking (if the top crust is too hard, the yeast has a harder time working the dough) DELICIOUS, soft and much lighter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps and happy baking!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22363/lrod9999", "score": 1}}, {"sents": [{"text": "I have only made gluten free bread once, but then I used a no knead recipe and it turned out", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "okay.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I generally find that no knead recipes rise well, probably becuase you allow it a long time to rise.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I don't know what kind of recipe you used, but if it wasn't a no knead one I'd suggest you try that and see if it is easier for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43371/CthulhuKitten", "score": 1}}, {"sents": [{"text": "Mix the liquids and fold into dry ingredients instead of mixing all together.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It made a world of difference in my banana bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70606/Phick", "score": 1}}], "question": {"question": "I am new to gluten free baking and I am having much trouble getting my breads to rise. I have tried several recipes, with no luck. Can anybody give me some fool proof suggestions? I am desperate. Thank you", "title": "Having trouble getting gluten free bread to rise", "forum": "cooking.stackexchange.com", "question_tags": "<baking><bread><yeast><gluten-free><leavening>", "link": "cooking.stackexchange.com/questions/28140", "author": "cooking.stackexchange.com/users/14127/Terri"}, "example_id": "49_19", "summaries": [["Try folding the mixed liquids into the dry ingredients rather than kneading all of them together. Make sure the bread is left in a warm enough place to rise, and try recipes that have good reviews to make sure the problem isn't the recipe.", "Look for a GF recipe that has good comments. Mix the liquids then fold into dry ingredients. Leave the bread to rise in a warm place."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Try finding a specifically gluten-free recipe for bread.", "You need to leave the bread in a warm place.", "No knead recipes tend to rise well.", "Mix the liquids then fold this into the dry ingredients."]]}
{"answers": [{"sents": [{"text": "I'm answering my own question because I did a bunch of stuff from a lot of resources, and collected valuable information that more people may use in the future when coming across this post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wanted to use household items.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My flask is a stainless steel with some copper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I actually did:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cleaned with a small amount of tap water, shaking it a little bit;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boiled a glass of water, and a bottle of vinegar/water (50%/50%);", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cleaned the flask with the boiled water, them with the vinegar solution (50% of the flask, shaking it a little bit).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then cleaned again with the boiled water (50% of the flask), shaking it, them with the vinegar solution again, then with the boiled water (50%), then with boiled water again (this time 100%).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I didn't emptied the flask from this last cleaning;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I let the water inside for 24h; 24h", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "later, I opened the flask, and emptied it in a glass cup: there wasn't any solid particles, and the water didn't have any taste, so I believed it was ok to put some whiskey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe your flask is an old one, with leather, I don't know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, I suggest you check these resources: http://www.whiskywhiskywhisky.com/forum/viewtopic.php?f=16&t=4254 http://www.thetfp.com/tfp/tilted-knowledge-how/29045-cleaning-inside-antique-hip-flask.html http://ask.metafilter.com/111820/Mildewsmelling-hip-flask-can-it-be-salvaged http://forums.overclockers.co.uk/showthread.php?t=18080329", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14191/Somebody still uses you MS-DOS", "score": 7}}, {"sents": [{"text": "If there's no evil smell emanating from the flask, just give it a good rinse with hot water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Otherwise, a 20 minutes soak in a dilute solution of bleach (around 1 tbs per gallon), followed by extensive rinsing with warm water should do the trick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "Is the flask actually stainless, or merely something that's been plated bright and shiny?I'd go w vigorously shaking some sand around inside of it, to loosen any corrosion/crud deposits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Follow that w hot water/detergent, and brushing as possible.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Finally, give it a soak in Vodka/Everclear.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Check to see that the rinse solvent comes out clear and without chunks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For all you know, someone from the 1990's left Cream liqueur in there to evaporate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 5}}, {"sents": [{"text": "Steradent tablets are best for cleaning any type of flask in my experience.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5489/Echilon", "score": 5}}, {"sents": [{"text": "There are a number of flask and bottle brushes available online that will help with this task.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also found this set of instructions at ehow that recommends the use of boiling water and distilled white vinegar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike most cleaning products, white vinegar will not leave a lingering scent in the flask.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12565/Kristina Lopez", "score": 3}}, {"sents": [{"text": "I have always had a lot of success using uncooked rice as an abrasive and a dish soap/hot water combo.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Shake it like crazy and it's clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a safe, simple, and effective method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14859/Jason", "score": 3}}, {"sents": [{"text": "Great question and some really good answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am the founder/craftsman of a company that sells flasks and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we recently wrote a blog post on it that can be found here: http://1776.co/blogs/journal/54690755-how-to-clean-your-leather-whiskey-flask", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The short of it is: Use warm soapy water and allow it to air-dry.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Your flask should always be washed by hand because the chemicals in dish washing detergent may react with the stainless steel interior.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37872/Isaiah Jones", "score": 1}}], "question": {"question": "I found an old stainess steel flask that someone once gave me. I want to use it again to hold whiskey.  There doesn't seem to be any liquid inside, though it may have contained some just before the flask was forgotten.   How do I properly clean to start using it again? Just hot water? No soap? Can I trust it? It was only used to hold whiskey.", "title": "How to properly clean a whiskey flask?", "forum": "cooking.stackexchange.com", "question_tags": "<whiskey>", "link": "cooking.stackexchange.com/questions/28236", "author": "cooking.stackexchange.com/users/14191/Somebody still uses you MS-DOS"}, "example_id": "49_21", "summaries": [["Rinsing with boiled water and then a white vinegar solution will not leave a lingering scent, or you could try hot water and detergent (possibly with uncooked rice as an abrasive), vodka/Everclear, Steradent tablets or just hot water if there is no unpleasant scent.", "You can use vinegar or soap and hot water. You can also try soaking in vodka or dissolving a steradent tablet."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use vinegar and hot water.", "Use warm soapy water.", "Try soaking in vodka.", "Try dissolving a steradent tablet.", "You can use rice as an abrasive."]]}
{"answers": [{"sents": [{"text": "Raw protein sticks to hot stainless steel as soon as it comes into contact with it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, once the layer which is stuck to the pan cooks through, it releases from the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick is to heat the pan over a low heat before adding the eggs, then don't touch them until there is a layer of cooked egg on the bottom - about a minute or two.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then when you start stirring, the cooked egg will easily peel off the bottom and the pan will be sufficiently seasoned so that the rest of the egg doesn't stick to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24607/Matt", "score": 11}}, {"sents": [{"text": "The worst thing you can do from a sticking point of view is slowly heat the pan with scrambled eggs, the pan must be hot enough to get them sizzling right away or they'll act like glue.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That's the opposite of what you want to do of course, as the slower you cook the eggs the better they taste, which is why I always cook mine in a non-stick pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 7}}, {"sents": [{"text": "Start with medium heat and get the pan hot but put a tablespoon of butter before it gets too hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the foaming stops, add the eggs into the pan and stir constantly but reduce the heat to low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add about a tablespoon of milk to my eggs.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "If it starts sticking to the bottom while you're stirring, then the pan has gotten too hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just move it off the burner and continue stirring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12734/Rob", "score": 4}}, {"sents": [{"text": "After scrubbing out many a burned-on egg fond, and giving up and buying a cheap ceramic pan just for omlets, I finally figured out the secret to cooking even notoriously sticky egg whites in stainless: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat pan on high until water drops levitate, as usual 2) add oil or perhaps clarified butter 3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "COOL", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IT DOWN!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "reduce the heat and pick the pan up off the burner for a bit 4) add eggs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "only when the pan is down to the same medium-low that would be used with non-stick Tried this with the last of some egg whites on a whim after heating a frozen scallion pancake, and they released once set without the slightest sticking, completely opposite earlier disasters when the pan was too hot and the eggs reached through the thin fat layer to grab and burn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26822/Chris Stratton", "score": 4}}, {"sents": [{"text": "Boil quarter cup of water, and then add 3 broken eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir well for few seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow it to cook for 3 minutes, this will prevent eggs from sticking to the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45575/Grace", "score": 1}}, {"sents": [{"text": "This is perfectly do-able.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat some cooking fat (olive oil works well; butter works OK) in the pan until it is, in the words of Usborne's My First Cookbook , \" hot but not smoking \".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep it at that temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally, this is done by setting the hob to the correct power, i.e. turn the hob down fairly low once the pan is up to temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might need to temporarily move the pan partly or entirely off the hob, to stop the pan overheating, if you overshoot with the hob power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You haven't failed if you need to do this!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And as you get used to the rate at which your pan gets to temperature on your hob, you'll need to do it increasingly rarely.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tilt the pan to coat the inner surface evenly with a thin layer of the hot fat .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will act as both a cooking medium (i.e. it conducts heat from the pan to the food) and as a semi-non-stick surface (i.e. it provides a very thin, slippery barrier between the hot steel and the food).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add the whisked eggs (or whatever you are cooking) to the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the food cooks, slide the tip of a stainless steel fishslice under the food to lift it off the pan before the food sticks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also use the fishslice to turn the food as necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep doing this, actively, until the food is cooked to your satisfaction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you let the pan get too hot, or weren't active enough with the fishslice, then the food will stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this happens, don't worry: it won't burn immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But act swiftly: get some suitable water-based liquid (e.g. milk, in the case of scrambled eggs; or water if you were cooking a stir-fry), and pour a small amount (one to several teaspoons' worth, depending on how bad the adhesion is) into pan as close to the adhesion as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This may spit slightly so don't put your face close to the pan while you do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will deglaze the pan and eliminate or at least reduce the adhesion, allowing you to resume your work with the fishslice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You might need to press the tip of the fishslice at a shallow angle fairly firmly into the cooking surface of the pan, as you slide it under the food, if the food is sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That will let you scrape the food off the surface of the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plastic fishslices aren't usually up to this task, which is why I emphasised, above, using a stainless steel one.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5693/sampablokuper", "score": 1}}, {"sents": [{"text": "I never use non-stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always use stainless (French copperware with stainless coating inside).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure that the stainless is evenly hot but not too hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always use animal fat like butter, lard, dripping, goose fat or duck fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vegetable oils have resin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make pancakes, omelettes, fried eggs etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it is the very first one you need to take care to pre heat and use butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Let the butter melt slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it burns then the pan is too hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally, the butter melts without too much sound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once the butter is runny and the particles starting to darken and all the steam is gone, the egg mixture is ready to add.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do not stir too early.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When the bottom is solidified, just lift and turn or very gently turn in a lift and fold motion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In some parts of Britain the stirring is done very vigorously, but in this case the heat should be ultra-low and is a paragraph all its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks for reading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/85487/Dee Francis Padamadan", "score": 0}}], "question": {"question": "I'm having the hardest time preventing scrambled eggs from sticking to stainless steel cookware. I've tried bringing the eggs to room temperature before cooking, slowly heating the pan, loads of butter (tasted great, still stuck), adding milk to the eggs. How can I prevent scrambled eggs from sticking to stainless steel?", "title": "Prevent scrambled eggs from sticking to stainless steel", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><cookware><scrambled-eggs>", "link": "cooking.stackexchange.com/questions/28753", "author": "cooking.stackexchange.com/users/14520/aszekely"}, "example_id": "49_23", "summaries": [["Raw protein will stick to stainless steel on contact, so make sure the pan is at the right temperature first, use butter and wait for a minute or two before stirring.", "The pan should be hot before adding the eggs. Let them cook a little before trying to stir. You can also add some milk."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Raw protein sticks to stainless steel. Let the egg cook without stirring until the bottom has hardened.", "The pan should be hot before adding the eggs.", "Add a little milk to the eggs."]]}
{"answers": [{"sents": [{"text": "Removing dissolved sugar from a recipe, as in your soup, practically impossible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have two main choices: Reduce the impact of the sweetness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Increasing acidity (lemon juice or vinegar for example--since ketchup contains vinegar, vinegar or more ketchup may be most compatible with your specific recipe) may mitigate how sweet the soup seems.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This may or may not work--you would have to experiment, and it could make the soup taste worse worse (the risk being you would then still have to discard the soup.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really like the borsht, and can eat (or freeze)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it all: make a second batch with considerable lower sugar, and combine them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will now have twice as much soup, but flavor balanced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 6}}, {"sents": [{"text": "I'm adding this answer more for completeness than anything else but it is possible to reduce the sweetness in a dish by using a sweetness inhibitor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From McGee On Food", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And Cooking : Not only are there artifical sweetners: there are also substances that block us from experiencing the sweetness of sugars...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lactisole is phenolic compound found in small quanities in roasted coffee...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In very small amounts it reduces the apparent sweetness of sugar by two-thirds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From Wikipedia :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At concentrations of 100\u2013150 parts per million in food, lactisole largely suppresses the ability to perceive sweet tastes, both from sugar and from artificial sweeteners such as aspartame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A 12% sucrose solution was perceived like a 4% sucrose solution when lactisole was added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it is significantly less efficient than gymnemic acid with acesulfame potassium, sucrose, glucose and sodium saccharin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Research found also that it has no effect on the perception of bitterness, sourness and saltiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to a recent study, lactisole acts on a sweet taste receptor heteromer of the TAS1R3 sweet protein receptor in humans, but not on its rodent counterpart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a branded blend of lactisole, sucrose and maltodextrin called Super Envision, which is the only commercially available version of this product afaik.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is used in concentrations of 0.5%-1%, e.g., if you have 500g of soup then you use 2.5g-5g of Super Envison.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can be found on websites selling Modernist cooking ingredients such as Modernist Pantry: http://www.modernistpantry.com/super-envision.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7552/Stefano", "score": 6}}, {"sents": [{"text": "I would remove some of the borsch and replace with water (removing some of the sweetness) and then rethicken it with a souring agent such as Amchoor (ground unripe Mango).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Then add soured cream at the end to further thicken, improve consistency and remove sweetness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14539/spiceyokooko", "score": 4}}, {"sents": [{"text": "I was making Spanish rice, which, called for Ketchup to taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uh....the lid wasn't on tight", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I put more than I liked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Result", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "dish was too sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not undaunted, I considered adding tomato paste, which is not usually sweet and is in fact, slightly bitter due to the concentration of tomatoes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Added, until the sweetness was virtually gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A good save for me.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it next time but be sure that you taste the paste and make sure it's not sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22531/Max", "score": 3}}, {"sents": [{"text": "I have always used pepper to reduce the taste of too much sugar and this also works the other way although sometimes I use a different sweet substance than sugar if I have put too much pepper in a sauce.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19464/Ian", "score": 1}}, {"sents": [{"text": "Salt, pepper, hot sauce.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "All in very judicious doses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Worked for me", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35957/Debi Smith", "score": 1}}], "question": {"question": "I was making this recipe:  Cabbage Borscht , which was from the old Lincoln Del, one of my mom's favourite places. I mistakenly doubled the sugar, putting in 1/2 a cup instead of a 1/4 of a cup. Given the 2/3 of a cup ketchup, which was Heinz, the soup turned out way, way too sweet.   Is there any way I can rescue this?", "title": "Too much sugar in soup -- how to make it less cloying?", "forum": "cooking.stackexchange.com", "question_tags": "<soup>", "link": "cooking.stackexchange.com/questions/29390", "author": "cooking.stackexchange.com/users/14868/tamouse"}, "example_id": "49_27", "summaries": [["Salt, pepper, vinegar, hot sauce or tomato paste may be able to mitigate the sweetness, or you could replace some of the borscht with water before thickening it again with a souring agent like Amchoor.", "You can add something acidic or add some pepper."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Use an acidic food to offset the sweetnes like tomato paste.", "Add some water and then rethicken with something sour.", "Add something peppery or some hot sauce."]]}
{"answers": [{"sents": [{"text": "This barista says no, you can enjoy your shot for a little while:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In reality, there are only a couple of things that happen to espresso over the course of a few minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, the crema or foam that sits on top of the espresso reintegrates with the liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crema, on its own, contains some of the best flavors and aromatic qualities of the espresso in high concentrations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drinking", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it straight can be overwhelming", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but, it stands to reason, that having the crema reintegrate might actually be a good thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, the espresso cools down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The temperature of espresso has a lot to do with how we taste the various flavors contained within it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am not an espresso fan myself--", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like regular coffee, but not after it has cooled down, and never reheated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many folks are perfectly content to microwave a cold cup and drink it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine that older, colder espresso is palatable to you to the extent that you are willing to tolerate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A small shot of coffee--and lets face it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", that is all espresso is, even if it is brewed in a fancy manner--is going to cool off much more rapidly than a full cup, or a full pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 9}}, {"sents": [{"text": "Shots die after only ten seconds of sitting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can tell by the change in color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes from a nice pretty brown body with a layer of crema on top to a very dark brown/black color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have ever done the taste test and tasted both the dead shot and the good shot, especially if you're sensitive to bitter taste, you can absolutely tell the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is why Starbucks stresses a barista not to allow your shot to sit out for longer than those ten seconds. Barista", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25232/Kasey", "score": 2}}, {"sents": [{"text": "As I understand it, all brewing methods are subject to both oxidation and degradation of yummy acids and oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was first introduced to the 10-second rule for espresso as a customer at a Starbucks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to the barista, if the coffee did not touch something (water, milk, syrup) within 10 seconds it would turn bitter and \"burnt\" tasting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I was highly skeptical of this claim, so the barista felt obliged to prove her point (which is easily testable, if you can stomach wasting a shot).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She pulled a shot and immediately dropped in a teaspoon of cold water (so that I could drink it right away), then handed me the shot glass to try. Delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, she pulled another shot, we counted to 10 together, she added a teaspoon of cold water, and I drank.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bitter and burnt tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not terrible, but nowhere near as complex and tasty as the first shot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difference was marked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Incidentally, she claimed that the temperature of the added water was irrelevant to stemming the bittering process.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have since tested this at home on my machine, with the same results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(And I've tested adding hot or cold water, both do seem to stem the degradation process, as she claimed.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are skeptical -- as you always should be -- test it (at least somewhat systematically) yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a site with more information about oxidation and degradation of acids and such: https://scienceandfooducla.wordpress.com/2014/08/19/coffee-brewing-chemistry-hot-brew-and-cold-brew/ I suspect that an email to the author could easily shed more light on the how and the why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54274/Brett", "score": 2}}, {"sents": [{"text": "Espresso starts losing some of its flavour immediately", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so I'd say drink it within one minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If made at the right temperature it should be cool enough to drink after a few seconds anyway and after a minute it will start getting too cold to enjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd also suggest stirring your espresso before drinking to mix the different layers and get a more homogenous drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14860/Michael", "score": 1}}, {"sents": [{"text": "For me, it is not bitterness or flavor, but temperature.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When a shot gets cold, it is not good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I would say it could last a couple of minutes, but it is not a sipping drink anyhow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pull it and drink it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 1}}, {"sents": [{"text": "This is correct that coffee flavour alters depended on temperature.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "However this argument of better is hard to say as its a matter of preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For coffee tastings you should try the coffee had a range of temperatures as the flavours alter you may taste something different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20919/guest", "score": 0}}], "question": {"question": "When pulling a shot of espresso, how long is its life before it is too bitter?  I know this might change by the bean, but what is a rough estimate?  I was doing some coffee tasting and some of the shots were left unused for about 5 minutes and the barista said that these shots were now \"dead\" and that they don't reflect what the true taste of the coffee is.  Do I really only have 5 minutes to drink espresso before its no longer drinkable?", "title": "How long is the life of a shot of espresso?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee><espresso>", "link": "cooking.stackexchange.com/questions/29465", "author": "cooking.stackexchange.com/users/7275/OghmaOsiris"}, "example_id": "49_28", "summaries": [["While you can safely enjoy your shot for a while after serving, they can turn bitter and develop a 'burnt' taste within 10 seconds if not in contact with something like water, milk or syrup. The flavours are also affected by the temperature when tasted.", "Many people consider that after 10 seconds an espresso will start to lose its quality."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You don't need to worry, the espresso will still be ok.", "Shots should be drunk or milk or water added within 10 seconds as it will lose its flavour after that.", "Espressos go cold fast and that affects the quality."]]}
{"answers": [{"sents": [{"text": "Any seed that has been damaged, cut, smashed, milled, or ground starts to lose flavour, texture, nutrition, and eventually will go rancid due to oxidising oils.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Four hours is too short a time for anything noticeable to happen.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some types of nuts and seeds show a noticeable change over a day or two, but most take many days or weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Milled flax seed is reasonably tough; it should last for a week or so without a noticeable flavour change, and many weeks before going rancid.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For more information and sources, please see: https://www.goldenvalleyflax.com/flax-facts/health-research-articles/flaxseed-storage-baking-stability/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 9}}, {"sents": [{"text": "I could not find any credible sources indicating that flax seeds (also known as linseed) lose significant nutritional benefits after they've been smashed, crushed or ground.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This article from Mayo Clinic in fact indicates that since the seeds tend to pass undigested, it is better to grind them: Most nutrition experts recommend ground flaxseed because your body is better able to digest it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whole flaxseed may pass through your intestine undigested, which means you won't get all the health benefits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 9}}, {"sents": [{"text": "I was told by a nutritionist to eat flax seed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If eaten whole, the seeds simply pass through the digestive system without contributing anything; they have to be ground in order to reveal their properties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As ground flax seed has anti-oxidative properties, it goes without saying that exposure to air reduces these properties thus the ground seed should be eaten as soon as possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Whilst I buy whole flax seed once every five or six weeks (about a kilo and a half), I grind only enough to be eaten in a week.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've never noticed any taste to the seeds, let alone any rancidity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3469/No'am Newman", "score": 4}}, {"sents": [{"text": "Flax can go bad within a few weeks after it's ground Ground flaxseeds \"can start to go rancid fairly quickly \u2014 as soon as a few weeks after they are ground.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is when the fats start to oxidize, and ... is when you can also lose the nutritional benefits of those fats.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The taste is also off.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Source.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, if you buy ground flax from a store, there's a chance that it might be more than a few weeks old.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, please read on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buying refrigerated or vacuum-packed ground flaxseed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Ground flaxseeds are usually available both refrigerated and non-refrigerated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are purchasing ground flaxseed that is sitting on the store shelf at room temperature, we recommend that the flaxseed be packaged in a gas-flushed, vacuum-sealed bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are purchasing ground flaxseed that is found in the refrigerator section, it's not essential that vacuum-sealed packaging be used\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Source.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you open a vacuum-sealed bag of flax, air will enter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once this happens, it's wise to refrigerate or freeze the product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finding vacuum-packed flaxseed in your region", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do a Google search for [ buy vacuum-packed flaxseed ] to look for companies in your region who manufacture the stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I live in Canada.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here: CanMar produces various \"Fee Fi Fo Flax\" and \"Flax For Nutrition\" vacuum-packed roasted flax products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These products cost about 5 to 9 CAD per pound, depending where you buy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The company states that unopened packages will stay fresh for 18 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Puresource produces \"Inari\" brand vacuum-packed ground flax.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It costs about 7 CAD per pound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Storing and taste-testing your ground flax Once you have your ground flax, it's wise to always refrigerate or freeze it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Because ground flaxseed flows readily even when frozen, many users choose to store ground flaxseed in the freezer for even longer shelf life.\" (Source.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can take a spoonful of your ground flax and taste it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it tastes good, it's probably still fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it tastes bitter, fishy, or rancid, it may be best to throw it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21070/unforgettableidSupportsMonica", "score": 2}}, {"sents": [{"text": "In my reading of the question, what is being asked is whether we can buy ground flaxseed, (or, alternatively, whether it is necessary to grind flaxseed within four hours of consuming it.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SAJ14SAJ's answer confirms that it is advisable to consume ground, not whole, flaxseed, since otherwise flaxseed passes through the digestive system intact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does not address whether the grinding must be done just before consumption.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to references such as this (excerpt: \" The low levels of FFA and conjugated diene indicate that ALA remained stable during processing and cooking of spaghetti fortified with ground flaxseed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\")", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it appears we can have confidence that it's all right to buy ground flaxseed, just so long as we use it reasonably quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additional references are welcome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main difficulty of grinding flaxseed at home is that the shell is not just tough for the human digestive enzymes, it is also tough for ordinary coffee grinders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A grinder suitable for espresso or Turkish grinds is likely necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those are frequently called \"Burr\" grinders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are easy to identify (aside from the price tag).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They move the material from one compartment to another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They do not grind \"in-place\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Related Q & A", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41295/Calaf", "score": 1}}], "question": {"question": "I am from Santiago, Chile. Here, there's a rumour that smashed (ground) flax seed loses its properties in around 4 hours. Do you know anything about this?  Basically, the rumors say that the flax seed loses its nutritional properties, and that it can even be unhealthy once it is ground \u2014 but, if you grind it yourself and eat it right away, it's OK.", "title": "Does flax seed lose its nutritional properties after it's ground up?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-lifetime><storage><seeds><grinding><flax>", "link": "cooking.stackexchange.com/questions/29481", "author": "cooking.stackexchange.com/users/14924/N\u00e9stor"}, "example_id": "49_29", "summaries": [["While seeds that have been ground  or otherwise processed will lose flavour and nutrition and go rancid, this is likely to take place over weeks rather than hours.", "Seeds that are ground will start to lose nutritional properties. They will keep for a few weeks without going rancid."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Seeds that are ground and exposed to air will lose nutritional properties. They will start to go rancid after about 4 weeks.", "Four hours is to short, it should take a few weeks before anything happens."]]}
{"answers": [{"sents": [{"text": "Taste the meat and if it still seems edible to you then there is no reason to throw it out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When I make stock, I keep it on a simmer for much longer than three hours and any meat is completely tasteless by the time I'm done.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Three hours, however, is about how long you would cook meat to make a stew, so it's quite possible that you could eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the other hand, not all cuts of meat stew well", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm not familiar with this cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the meat has plenty of connective tissues (i.e. collagen) to gelatinise it shouldn't dry out too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the proof is in the pudding: taste it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1549/Chris Steinbach", "score": 12}}, {"sents": [{"text": "I never throw it out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are plenty of applications for mostly-tasteless meat shreds.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I mostly make chicken stock", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I will use the meat shreds in soup, pot pie, casseroles, etc.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 6}}, {"sents": [{"text": "With a strongly-flavored sauce, you won't mind the meat not having much flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The protein value of the meat is still intact, so it is worth using it up to stretch the family food budget.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Curries are a good use for soup meat, and as Sobachatina said, pot pie.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I make a thick onion gravy as a pot pie base and that makes even the most tasteless soup meat go down very nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enchiladas are a favorite use in our house for leftover meat from broth-making.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Here is a simple enchilada sauce you can make with ingredients from your pantry that is way better than canned sauce: Put 1/4 cup of paprika, 1 tablespoon cumin and 1 teaspoon ground cayenne in enough fat or oil to make a paste at the bottom of a smallish pot (about 3 tablespoons fat).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will be kind of stiff and crumbly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Us a whisk or spatula tomove it around a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook it slowly on low heat until the spices begin to change colorand give off fragrance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a jar of tomato puree or roasted garlic tomato sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Correct for salt and consistency, adding water to thin if needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the tomato sauce was chunky, use a stick blender to puree thesauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix half the sauce with your leftover meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use 1/4 of the remaining sauce to wet the bottom of a casserole dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fill or layer warmed corn tortillas with the meat/sauce mix and use the last of the sauce to top the enchiladas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sprinkle grated cheese if desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Warm in a 350* oven until the enchiladas are fragrant and just starting to color on top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19065/user19065", "score": 3}}, {"sents": [{"text": "I don't use meaty bones for my bone broth, but divvy up the pot this way:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I get the broth, the dog gets any meat shreads, and the compost pile gets the veggies.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Reminder - don't give your dog cooked bones!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bones splinter once cooked - they only get raw.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61293/CeeEmZee", "score": 2}}, {"sents": [{"text": "Nothing goes to waste in this house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All meat, poultry, etc is saved once the bones are removed and is mixed in with dog kibble for a great treat and a healthy treat for our dogs.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "No added salt which is deadly for pets is a bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39984/Jaye N.", "score": 1}}], "question": {"question": "I am making a simple beef stock from the leftover bones from a New York cut roast beef. Beyond adding a mirepoix and boiling the bones for three hours I'm not doing anything special. When I make stock I typically throw out the leftover meat and vegetables, but do I have to throwout the leftover beef? Aside from the beef I have boiled off the bones I do not have a lot of leftover meat and do not want to potentially waste what could be useable meat.", "title": "Should I keep the meat boiled off of bones when making beef broth?", "forum": "cooking.stackexchange.com", "question_tags": "<beef><culinary-uses><stock>", "link": "cooking.stackexchange.com/questions/29680", "author": "cooking.stackexchange.com/users/809/ahsteele"}, "example_id": "49_30", "summaries": [["Stock should usually be cooked for many hours, usually leaving the meat tasteless, but you could taste it and reuse it in soup, pot pie, casseroles, curries, enchiladas and other dishes with a strong flavour, or just give it to your pets.", "If the meat still tastes ok, then go ahead and eat. You can use it in soup, casseroles or curry."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["If the meat still takes good, then go ahead and eat it.", "You can use the meat in soup, casseroles, enchiladas or curry.", "You can give the meat to dogs."]]}
{"answers": [{"sents": [{"text": "Natto shouldn't be salty by itself, because salt kills the culture that grows on the soybeans.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Salted soybeans are fermented into miso; unsalted ones become natto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally, you'd season the natto with some combination of strong Japanese-style mustard, soy sauce, scallions or Japanese leeks, and maybe grated nagaimo if you want an even more mucilaginous texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavor of natto is fairly mild; the aroma is certainly stronger than the flavor itself, and is reminiscent of bleu cheese and sweat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'd say it's slightly sweeter than a boiled white soybean would be, but it's possible than an objective measure of sugars might disagree with me there.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Soybeans are very mildly bitter on their own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tempeh, a similar cultured soybean, tends to be slightly bitter, but I would say it's not a very pronounced trait, if at all present, with natto, as most of the bitterness seems to be removed by the fermentation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming you started with frozen natto that wasn't freezer burned that you allowed to reach room temperature, or fresh natto that wasn't excessively old, I would simply mix the natto aggressively in a small bowl for a few minutes until the mucilaginous strands form.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then season as desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're expecting a surprising flavor, by the way, you may be disappointed in natt\u014d.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Japanese cuisine emphasizes contrasting textures much more than aggressive flavors, which is to some extent why so many dishes are seasoned only with varying proportions of salt, soy sauce, sugar, sake and mirin, and vinegar (su).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you're experiencing an unusually bitter natto, that sounds like a problem with the natto that you purchased, rather than the ingredient itself.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 8}}, {"sents": [{"text": "I have tried a number of types of natto, and the smell and the texture are usually much more prominent than the taste.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Recently I had to describe it to a person that had never tried it, and I said something like \"feels like runny, gooey old socks, with a hint of raw potato - worth trying once \".", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5471/ddimitrov", "score": 2}}, {"sents": [{"text": "If we talk just about taste, natto itself is a bit bitter, but it is usually accompanied with a bit of mustard and a light soy sauce which makes it salty and sour.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The smell...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, if you can imagine the trash bin, when sometimes there's some liquid in the bottom?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think we can compare it with that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the same time, when you get used to it, it is quite a pleasant taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not everybody gets used though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even in Japan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a fermented food and fermented food tend to taste and smell strong, but I wouldn't say it's stronger than a strong French cheese.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Definitely better than Taiwanese stinky tofu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25966/Daniel", "score": 2}}, {"sents": [{"text": "Agree with everyone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just wanted to add, that my family usually mixes in: dashi-flavoured soy sauce, dash of hot mustard, chopped green onions, bonito flakes, julienned-sized nori, and mix thoroughly in its own bowl until stringy - because the stringiness is the healthy fermented bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way it doesn't taste as bitter and the umami flavour contrasts against some nicer flavours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50922/lightawake", "score": 1}}, {"sents": [{"text": "I believe there's a difference in flavour and smell for different people because some are 'super-tasters' and others aren't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To me it smells like coffee, and to my husband it smells like ammonia - he is a super-taster and finds raw tomatoes, and raw cruciferous vegetables bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find them delightful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make natto at home, and yes, the smell is strong, but to me it smells like badly made coffee from robusta beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Acrid?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavour is the same with some ammonia, but I kill that off by sprinkling vinegar, stirring, and letting sit for two minutes before serving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's very pleasant like that, but I like to mix it with kimchi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to serve it with a runny egg on kimchi Bokkumbap, actually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54574/Gloria", "score": 1}}, {"sents": [{"text": "Young natto reminds me of raw foie-gras minus the fat.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Old natto tastes like liver and smells like boiled soybeans mixed with old Brie cheese.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Don't know what people throw in their garbage, but its flavor has never reminded me of that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I recently tried natt\u014d on top of rice.  All I tasted was bitter.  I didn't get any nuttiness or saltiness.  The natto was also generously garnished with scallions, maybe that was a major bitter contributor.  What is natt\u014d alone supposed to taste like?", "title": "What is natt\u014d supposed to taste like?", "forum": "cooking.stackexchange.com", "question_tags": "<japanese-cuisine>", "link": "cooking.stackexchange.com/questions/30098", "author": "cooking.stackexchange.com/users/15038/ceelun"}, "example_id": "49_31", "summaries": [["Natto is fairly mild by itself, but is sometimes accompanied by a bit of mustard and a light soy sauce which makes it salty and sour. An unusually bitter natto could be old or have some other problem with it.", "The smell and texture are stronger than the taste. The taste is quite subjective but it is reminiscent of blue cheese. It can be a little bitter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Natto should have a fairly mild flavor, like blue cheese or soybeans.", "Natto can be slightly bitter.", "The smell and texture are stronger than the taste."]]}
{"answers": [{"sents": [{"text": "Blanching briefly does an excellent job of neutralizing bitterness, or more precisely, astringency, even if the blanched spinach is recooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Basically, boil water, add washed spinach until submerged (5-30 seconds depending on preference; chard could go up to a minute or so depending on the target texture desired).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Submerge drained spinach in a bowl of ice and water to rapidly chill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Press spinach to remove excess water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recooking, even in applications like quiche, will do a very nice job of retaining the bright green color and generally astringency, if present at all, is minimal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I am not recooking in some way, I often just dress simply in something like fresh ginger and soy sauce or a ground sesame, mirin and salt based sauce without reheating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 6}}, {"sents": [{"text": "A remedy I would recommend would be a bit of butter or oil, just enough to give a bit of a coating.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You could do classic with a bit of butter, salt, and pepper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You could do Italian with some olive oil and garlic.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or Asian with some sesame oil and soy.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 4}}, {"sents": [{"text": "Spinach and Swiss chard contain small amounts of oxalic acid .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is the same substance that makes rhubarb so tart--in fact, it is the active ingredient in some cleaning chemicals, like Barkeeper's friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While toxic in large quantities, you would have to eat a lot of greens (on the order of pounds to kilograms) at once to have any issues other than the unpleasant taste and mouth feel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While you could chemically neutralize it, as with baking powder, the results would probably be hideous on many levels, including strange color changes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would buy only young spinach leaves for short, fast cooking methods; or use one of the longer braise type preparation methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "Though the adding-fat answer is the correct one in my mind (have had plenty of puckery young-spinach sauteed), funnily enough vinegar or lemon replace one pucker feel for another.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Growing up, vinegar was always on the table with greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I particularly like Chinese black vinegar (from Shaanxi) for tougher greens and balsamic for tender ones", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 1}}, {"sents": [{"text": "I learned a little trick for this while living in Italy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you are cooking the spinach, add a bit of milk or heavy cream, just enough to coat it lightly and cook off.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I use about 2 tbsp for about 6 oz of raw spinach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, I have soaked spinach in milky water before cooking.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Rather than patting it dray or straining it, I use tongs to pull the spinach out of its bath, which leaves just the right amount of the milky water on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This solves the aftertaste problem every time for cooked spinach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm at a loss for raw!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45091/Marina", "score": 1}}], "question": {"question": "Spinach and chard dishes, if prepared from fresh veggies, have a somehow astringent mouthfeel, that can be unpleasant. Does anybody know what exactly causes this mouthfeel chemically and/or knows a good counter substance that makes the astringency go away?", "title": "What helps against astringent mouthfeel from spinach or chard?", "forum": "cooking.stackexchange.com", "question_tags": "<flavor><vegetables><spinach>", "link": "cooking.stackexchange.com/questions/31904", "author": "cooking.stackexchange.com/users/16782/docno"}, "example_id": "49_36", "summaries": [["Spinach and Swiss chard contain small amounts of  oxalic acid, which can be neutralised by blanching or coating in a fat like butter or oil, or even milk or heavy cream. The bitterness of vinegar or lemon juice can also replace the astringency.", "Spinach and chard contain oxalic acid. You can reduce astringency by blanching, cooking in butter or olive oil or adding some fat like cream."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Spinach and chard contain oxalic acid. They can be blanched to reduce astringency.", "Cook the in some butter or olive oil or sesame oil and soy sauce.", "Add some form of fat to neutralize the astringency."]]}
{"answers": [{"sents": [{"text": "The difference between the two can be seen below (the post it is from is an experiment comparing corn meal and flour used in anadema bread ):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The corn flour is the white, finer ingredient on the right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first obvious difference is that the texture will differ between the two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second is that it would have different uses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Both would be effective at displacing gluten-containing flours (as in, neither would be helpful in gluten formation).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In terms of substitution, however, corn meal is likelier substituted by something like semolina flour and corn flour is likelier better substituted by quinoa or garbanzo bean flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15/mfg", "score": 18}}, {"sents": [{"text": "Both are ground corn (maize, as they would have it in Europe).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The difference is that corn flour is usually ground to a much finer texture than cornmeal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While in some contexts (such as breading chicken), they can both be used, you will get different textural results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, you want to use the right product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, corn muffins are normally made with corm meal, and if made with corn flour, would be much denser and without the mouthfeel the individual cornmeal granuals provide.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Update: in some places, polenta is another term for corn meal (as well as for the porridge or mush made from the corn meal).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Masa is dried lye-treated corn, which has been ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is used widely in southwestern, central, and south American cuisines, including for the iconic corn tortillas, and for tamales.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 7}}, {"sents": [{"text": "Corn flour could either be finely ground untreated (the alkaline process) corn or powdered starch (usually corn or sometime wheat based) depending where you live", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The only way to tell is to check the recipe to which is required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is a bulk ingredient like flour for bread volumes, then is probably is finely ground untreated corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is one or two spoons mixed into a liquid and then heated, then is probably is being used as a thickener and they are referring to the powdered starch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many countries of the world you generally cannot purchase finely ground untreated corn, but can readily purchase corn derived starch Please post a link to the recipe if you are unsure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 3}}, {"sents": [{"text": "Possible definitions are available in a recent publication of Annals of New York Academy of Sciences - look for table 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Corn meal is listed as particle size from 300 to 600\u00b5m, with fat content of 1.8%, while corn flour is listed as particle size less than 212 \u00b5m, with fat content of 2.7%.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They also mention various definitions in US CFR 137, which provide indirect particle size definitions in terms of how much of the product will pass through various types of sieves/cloth/gauze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50024/Juan Pablo Pe\u00f1a-Rosas", "score": 3}}, {"sents": [{"text": "In very simple words difference between Cornflour and Maize flour is Corn flour is the Starch part of Maize flour..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means From Maize flour the starch and protein is separated and the fine smooth part is starch as itvis in Wheat flour when Starch and protein is separated...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the starch part is called as Mayeda in Hindi and the protien part is called as Ravaa in Hindi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By:Izzuddin Saify", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42111/Izzuddin Saify", "score": 1}}], "question": {"question": "I have a recipe that calls for a mix of corn and wheat flours, but my local grocery stores (in the south east US) only carry corn meal.    What is the difference between corn flour and corn meal?  Can I safely use corn meal in the place of corn flour?", "title": "What is the difference between corn flour and corn meal?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions><corn><cornmeal>", "link": "cooking.stackexchange.com/questions/31974", "author": "cooking.stackexchange.com/users/161/acrosman"}, "example_id": "49_37", "summaries": [["Both are ground corn, but corn flour is ground much finerand has a higher fat content. Corn muffins with corn flour would be denser and without the mouthfeel of the cornmeal granules.", "Both are ground corn. Corn flour is a much finer texture than corn meal."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Both are ground corn. Corn flour is usually ground to a much finer texture.", "Corn flour is usually used in baking as corn meal would make a much denser result."]]}
{"answers": [{"sents": [{"text": "Reduce or leave out the salt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is not essential to the chemistry of the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will not speculate on salt substitutes, as that is a health and medical issue, off topic for this site.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pancakes will then not taste as good, but that is unavoidable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps you can serve them with a highly flavorful accompaniment, like a reduced peach chutney or similar, to make the entire dish more interesting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not sure what kind of advice you expected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edit : Based on the discussion of baking soda (sodium bicarbonate) usually used in pancakes: as Kate Gregory points out, there may be alternate chemical leaveners.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another possibility is to use mechanical leavening, by beating the eggs, fat, and any sugar well until they reach the ribbon stage (probably more than necessary, per Harold McGee, but still a clear indication); at this point they will have the maximum amount of air incorporated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This batter cannot be held, but it should rise reasonably well, even without baking powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also recipes that use whipped egg whites to leaven pancakes, but they produce a different, fluffier product that may be called Fluffy Pancakes or Swedish Pancakes depending on the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 9}}, {"sents": [{"text": "I agree with SAJ14SAJ.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can leave out the salt or use a small amount of it, without a problem.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What you can add to minimize the loss of flavour, is a pinch of vanilla (for neutral-tasting pancakes) or a different aroma, for instance almond extract (for a variation).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 3}}, {"sents": [{"text": "A random web site I have no reason to trust claims that half a teaspoon of baking soda contains 616 mg of sodium.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This more reputable site says 150 for 1/8 tsp, which pretty much agrees, and also says 100-200 in 1/4 tsp of baking powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let's take those as correct for now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My favourite pancake recipe uses 2 tsp of baking powder to make about 12 pancakes, so that's 800-1600 mg, meaning a person could have one (or possibly two if the sodium content is more to the low end) of those pancakes and meet your requirements, assuming you didn't add any salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you would like to serve them 2 or 3 pancakes (which I think is a more reasonable serving size) then you probably want to look into low-sodium and sodium free baking powder and baking soda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discuss with the pancake-eater's dietician whether the substitute is actually ok or not, (sometimes low-sodium also means low-bunch-of-other-stuff) but that same Low Sodium FAQ lists several brands of baking soda and baking powder with no sodium at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using those brands would let you serve all the pancakes you want!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 3}}, {"sents": [{"text": "Assuming you are making savoury crepes/pancakes/waffles then missing salt could a big compromize on the flavour/taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no substitue for salt but low-sodium table salt(that contains Potassium chloride).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(So I still prefer sea salt).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lemon juice activates the same taste receptors as sodium, so adding a spritz of lemon to your food in place of salt makes biological sense .", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Anyway it's not a substitute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However for savoury bits, if you can use very little portions (puree) of herbs (e.g. tamerind ) that could save the palate...with that sour-saltyness .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use this herb and some others with absolutely less salt to even marinade fish/meat, make pickles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Low Sodium Salts: * Morton Lite Salt, 50% less sodium than table salt* Diamond Crystal Salt Sense, 33% less sodium", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But hey!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For Sweet pancakes, salt is not a must.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Infact never used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As everyone else pointing out you may leave it out for sweeties.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14207/bonCodigo", "score": 1}}, {"sents": [{"text": "My husband has had a low sodium diet due to kidney and heart disease since 2008", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I've faced this challenge already.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking soda is the culprit - not added table salt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are several low or no sodium recipes online for pancakes but be sure to select using a no sodium baking powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of my favorite websites is lowsodiumcooking.com.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a no sodium / gluten free baking powder online called Featherweight Baking Powder by Hain Foods.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I purchase mine on Amazon as I cannot locate it in the Boise area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the past I've tried to use a product found at Walmart - Rumford Reduced Sodium Baking Power but the content is still quite high for our needs at 35 mg per 1/8 teaspoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most pancake recipes call for a minimum of 2 t of powder which equates to 280 mg per serving size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With syrup is added to the equation it just adds up too quickly for us.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If kidney disease is also an issue, do not use a salt substitute as the potassium levels are increased.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20835/Roberta", "score": 1}}, {"sents": [{"text": "You can buy no sodium baking powder and baking soda as far as salt goes I just leave it out", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "but I do whip my yolks and whites separately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49854/Kim", "score": 1}}], "question": {"question": "I work with heart failure patients who  have  to limit their sodium intake, but still would like to enjoy some of their favorite foods. How can I reduce the sodium (to 140mg or less) in pancakes and waffles?", "title": "How can I make low sodium (140mg or less per serving) pancakes / waffles?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><salt><sodium>", "link": "cooking.stackexchange.com/questions/32126", "author": "cooking.stackexchange.com/users/16932/Theresa"}, "example_id": "49_38", "summaries": [["Salt is not essential in sweet pancakes, so you can safely reduce it or leave it out. However, baking soda has a lot of sodium and can be replaced with sodium/gluten free baking powder.", "Salt is not essential for pancakes so you can always leave it out. You can try using lemon juice instead. Think about trying a low sodium baking powder to further reduce the sodium."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can leave out the salt, especially for sweet pancakes.", "Baking soda is often a problem for soda. You can buy low sodium baking powder instead.", "Try using lemon juice instead."]]}
{"answers": [{"sents": [{"text": "The spice powder clumps together because it has been exposed to moisture.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Carbohydrates or proteins in the spice dissolve a small amount, becoming sticky, causing the granules to stick together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prevent this, keep your spices quite dry: If you buy in bulk, consider transferring some to a \"currently being used\" container, and leaving the rest away from the stove with its steam, and any other sources of moisture, well sealed against the humidity (and oxygen) in the air.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will protect the bulk of your supply, even if the working container gets a little clumpy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use good quality, air tight containers for your spices.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I like to buy mine from the same vendor I buy spices from, but of course there are a myriad of options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add a food safe desiccation packet to the container.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I use the first method two methods, and have only had clumping in very old working spice jars that probably should have been discarded for having lost their flavor over time anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often, the clumps are quite fragile--banging the container on the counter a few times will often free up a bit, but it's a mechanical process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fork twisting is a good method to free up some for use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As nicoleets hinted at, if your spice is clumpy, it is a sign that it has been exposed to the environment, and water and air have gotten in.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It may have also declined in flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wanted to add the \"put some rice in the container\" method, as one might for sugar or salt, but I cannot find any easily accessible evidence if this is a myth or if it really works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After all, why should the rice be more likely to absorb water than the spice itself, when the spice has far more exposed surface area?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "So, there are a few reasons spices lump like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mostly because they have been exposed to \"the elements\" of your kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either moisture, too much heat, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For instance if you shake your spice dispensers over a hot pan the steam will get in and clump the remaining portion.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You may want to consider getting smaller containers of spices to avoid their shelf life being shortened by exposure (while I know those bulk ones seems so appealing in the long run", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it hurts more than helps), mixing your spices in a separate bowl before cooking so as not to keep the containers out/open for extended periods of time, sealing them in air tight containers when you're not using them (this may require getting rid of the containers they come in), and making sure they are kept in cool dry areas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dried spices also tend to start losing flavor fairly quickly (the type of spice and how it's dried will determine the \"rate of decaying flavor\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not that they're bad and there's no food safety issue it just might not taste as you would expect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard some speak about freezing spices to keep them longer, but I've never seen the science behind it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can't be sure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14918/colejkeene", "score": 2}}, {"sents": [{"text": "Try adding dried beans to the spices.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It works the same as adding rice to salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dried beans are big enough to not pass through the holes in the large spice jars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22582/user22582", "score": 2}}, {"sents": [{"text": "Having had the hardening of garlic granules problem for some time and tried all the other additives like rice and beans etc., without success, I finally came up with this solution and has worked well for me for the past 4 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove the top from an empty tube of Vitamin effervescent tablets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a sharp knife (I used a scalpel) cut off the soft spring close to the top rim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next carefully cut down the side of the silica gel capsule to remove the top rim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Discard the spring and rim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ensure the little cartridge is clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reconstitute the spice powder and break up any lumps etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pop the little cartridge into the spice container.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Job done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy sprinkling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have step by step pictures, send me your email address", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I happily send to anyone that wants them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36114/un1corn", "score": 1}}, {"sents": [{"text": "If you're just a simple person, and not a pro/chef who needs a bulk solution, just put it in the freezer.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "As you can see in my video , I've had my onion/garlic powder in my freezer for at least 6 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I live in an hot and humid environment so storage even in dry cupboards tends to be a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also find those rice/bean things kinda tricky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53779/Aaron Loy", "score": 1}}], "question": {"question": "I notice that sometimes, some of my spices become one hard block. I have this especially with my garlic powder, in a smaller degree with my chili powder (that contains the same garlic powder). I'm pretty sure it can happen to other spices as well.  Is there something I can do to prevent this? Is there a different solution for when it happens, other than putting in a fork and twisting? Why does this happen?", "title": "How can I prevent spices from lumping together?", "forum": "cooking.stackexchange.com", "question_tags": "<spices><garlic><consistency>", "link": "cooking.stackexchange.com/questions/32150", "author": "cooking.stackexchange.com/users/4580/Mien"}, "example_id": "49_39", "summaries": [["This is a sign that the spices have been exposed to moisture either during storage or when shaking over a pan. Use good quality containers protected from cooking steam, and consider adding dried beans or a food-safe desiccation packet to the containers.", "Spice powder clumps together when exposed to moisture. Keep in an air tight container. You can also try adding a food safe desiccation packet."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Spice powder clumps together if it is exposed to moisture. Keep spices in air tight containers and avoid shaking over a pan with steam.", "Try adding dried beans or add a food safe desiccation packet."]]}
{"answers": [{"sents": [{"text": "The cinnamon \"sludge\" is fiber.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The fiber that came from the cinnamon is soluble in water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "10 grams of cinnamon is about 8 grams of fiber (see http://en.wikipedia.org/wiki/Cinnamon ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is safe to eat / drink (fiber!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in moderate amount (Chinese cinnamon or cassia is not safe in high dose because of its toxic component called coumarin).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, cinnamon sticks won't produce so much sludge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use a hot drink, stir it so it doesn't sit at the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ceylon cinnamon (\"true\" cinnamon) is different from Chinese cinnamon (\"cassia\") and may have different properties with regard to solubility and water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Check out your container that doesn't sludge, and compare with what you have been using in your grinder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16830/dnozay", "score": 11}}, {"sents": [{"text": "After having to avoid consuming powdered cinnamon for months, I've recently found out the method to prevent it from turning into a slime when mixed with water or tea (hot or cold).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick is to mix the cinnamon with honey first .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can mix 1/2 teaspoon of cinnamon with a teaspoon or two of honey, and stir it up very well so that the mixture becomes homogeneous as much as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then slowly add the water or tea while stirring the mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cup of mixture prepared this way will make a perfect drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since honey is very healthy by itself, it can only boost positive effects the cinnamon has.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/12587/Nikola Male\u0161evi\u0107", "score": 3}}, {"sents": [{"text": "Use a two bottle system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make your cinnamon tea and let is stand overnight to settle, then decant into the second bottle leaving the sludge behind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70177/George Beard", "score": 1}}, {"sents": [{"text": "If I am going to drink hot cinnamon drinks i use a shaker bottle to keep the powder mixed into the drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71851/Art Scott", "score": 1}}, {"sents": [{"text": "I use a french press to make my loose leaf tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the cinnamon slime gets wrapped around the fine mesh strainer, and does not go into my tea or coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73694/Anne Wall", "score": 1}}, {"sents": [{"text": "I've tried all the already mentioned methods to avoid the \"sludge factor\" and all have been unsuccessful for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My solution?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't put the honey/cinnamon mixture into a liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make a paste of 2 teaspoons cinnamon stirred into 1 tablespoon of honey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use it as one would jam on toast or hot biscuits, or on apple or pear slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make it ahead if you like as it will keep indefinitely refrigerated or not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mixture ratio was found online as one being most beneficial when taken daily to get the health benefits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54611/Peacekeeper", "score": 0}}, {"sents": [{"text": "It may help to use a mesh bag or strainer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This doesn't precisely prevent the sludge, but it can help one avoid it in their drink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mesh bags, or even tea bags, are available and often used for such purposes - allowing flavor to infuse out while keeping the less-desirable parts (like the fiber in cinnamon) in the bag, easy to pull out and dispose of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be wise to consider pre-preparing your cinnamon infusion or tisane, especially if making a complex or thickly textured drink - this will let you get the cinnamon flavor without problems like heating ingredients not meant to be heated in a cold drink, or letting flavor infuse more easily into a thin liquid rather than a thick one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 0}}], "question": {"question": "When you grind up cinnamon (say in a coffee grinder) and use it in a drink, it ends up producing this thick sludge.  You can only prevent the sludge from forming if you leave it very course.  Why does it turn to sludge?  I swear I once had a container of cinnamon that did not produce sludge.  Am I buying the wrong cinnamon?", "title": "How to avoid cinnamon sludge in a beverage?", "forum": "cooking.stackexchange.com", "question_tags": "<consistency><cinnamon>", "link": "cooking.stackexchange.com/questions/32730", "author": "cooking.stackexchange.com/users/3334/bobobobo"}, "example_id": "49_42", "summaries": [["Ceylon cinnamon (\"true\" cinnamon) is different from Chinese cinnamon (\"cassia\"), and may have different levels of solubility in water. However, the 'sludge' is fiber that will dissolve easier if mixed with honey first or can be strained out with a mesh bag or strainer.", "Try mixing the cinnamon with honey first. Using a bag or strainer might also help."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The sludge is fiber. Try mixing the cinnamon with honey first and using a bag or strainer.", "Ceylon cinnamon and Chinese cinnamon have different properties with regard to being soluble."]]}
{"answers": [{"sents": [{"text": "Yeast, depending on the strain, can typically sustain in alcohol in concentrations of up to 14-18% .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some strains can actually go higher .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I personally keep a champagne yeast on hand for homemade root beer and ginger ale that goes to about 18%).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typical bottled beer runs to about 6%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once started the fermentation process, at room temperature, is only slowed or stopped by CO2 build up or starvation, until the alcohol reaches toxic levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given the portion of beer to the overall volume in beer bread recipes, the abundance of food for the yeast and the relatively short period allowed for rising none of these factors should inhibit the yeast.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In short, the environment in your dough will reach nowhere near 'toxic' levels during the rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 5}}, {"sents": [{"text": "Even after reading a bunch of peer reviewed articles, I was unable to find a definitive answer to this question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The closest thing to a direct answer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found that in this Serious Eats article focused on pizza dough additional ingredients", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", dbcurrie says: [Beer] Creates a supple dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on the recipe, beer can be substituted for just some\u2014or all\u2014of the liquid in a bread recipe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There was a cached google reference to Shirley O. Corriher in Fine Cooking saying that \"eventually\" the alcohol produced by yeast as a byproduct of its metabolism would inhibit further activity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, no level or percentage was given.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Historically, we know that bread yeasts were a byproduct of the beer brewing industry, so they must be able to tolerate at least up to beer levels of alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it may possibly be in the range where their activity is retarded, they obviously were not killed as the brewer's yeast could then be reused in the next batch, and given to bakers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given that the ingredients in a single loaf of bread cost very little, and that one beer is not a huge investment, I would encourage you to try it and see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "According to the always-accurate Wikipedia , baker's yeast is the same Saccharomyces cerevisiae strain used by us beer brewers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "One of the most common beer yeasts used is California Ale yeast, an example of which is Wyeast's 1056 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They call it American Ale, but it's the same strain as White Lab's WLP001 California Ale .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wyeast lists alcohol tolerance at 11%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I would have no worries about a normal strength beer causing problems.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8522/JoeFish", "score": 2}}, {"sents": [{"text": "I have been experimenting with yeasted (not baking soda) beer breads for weeks now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flavour of a long fermented, yeasted beer bread blows anything you do with baking powder totally off the table.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm experimenting with 30-50% of my hydro content beer and with fermetantion times between 4 and 12 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And no, the yeast is just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All produce different tastes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the cost of salt, a beer and flour & yeast for a loaf, you can experiment too until you find your best taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "PS:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Different Lagers & Pilsners", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've tried thus far all produce similar flavours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only thing that tasted radically different was a Craft IPA.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But then THAT is to be expected!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Have fun!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62985/Nick Kok", "score": 2}}, {"sents": [{"text": "I use Guinness Extra Stout in my Beer-Cheese-Jalapeno Bread, substituting beer for water one-to-one. Comes out terrific.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I use a bread machine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Latest loaf made this morning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67557/Robert Gene Christophel", "score": 1}}, {"sents": [{"text": "I bake bread in a bread machine and have found that Budweiser and Heiniken do alright.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That are roughly 5% abv.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Steel Reserve with an abv.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of 8.1% did not allow the mix to become sticky and hold together, nor did the bread rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tasted it and it was gooey and seemed undercooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "About half of the flour wasn't even mixed into the final loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83407/Michael", "score": 1}}], "question": {"question": "I want to make a bread with a stout in it for extra flavor. The stout will replace most of the liquid content of the bread and I am worried whether it will kill the yeast due to the alcohol (4% volume) content of the stout.", "title": "Does beer in bread retard the yeast?", "forum": "cooking.stackexchange.com", "question_tags": "<bread><yeast><sourdough><beer>", "link": "cooking.stackexchange.com/questions/32958", "author": "cooking.stackexchange.com/users/8920/Sebiddychef"}, "example_id": "49_43", "summaries": [["Beer can be used in oven and breadmaker-baked breads, and the alcohol concentration is well within the tolerable level for the yeast to survive. Beer can be used as a substitute for some or all of the liquid in a recipe, or a long-fermented yeasted beer bread recipe can be used.", "Yeast can survive in alcohol and should make for very tasty bread."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Yeast can survive in alcohol and should be fine in cooking bread.", "Baking bread with beer has an excellent flavour."]]}
{"answers": [{"sents": [{"text": "There is no trick, it just won't work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Synthetic corks are popular as replacements to cork not only because they are cheaper, but more effective at preserving wine as they don't dry out, and they expand more in the neck keeping a tighter seal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This makes it more difficult, if not impossible, to get them back in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The simple and easy solution is to buy re-usable bottle stoppers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There are many different types, I prefer the ones which have a lever or button you push down to expand the stopper as they are best at preventing spills and leaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are vacuum sealers as well, however IMHO", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they're gimmicks and don't improve the storage of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 19}}, {"sents": [{"text": "One method that has worked for me if you desperately need to use that cork again is to shave the end with a knife to create a taper so that it will slide into the opening of the bottle and then with the pressure of your hand you can squeeze it down in.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I always keep a set of reusable rubber corks around though for this very problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're cheap, come in sets of 2-4 and will fit pretty much any bottle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14601/Brendan", "score": 9}}, {"sents": [{"text": "Why not just use a old \"Real Cork\" cork...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should still have one around the house...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I save my corks from whiskey bottles, as the have a nice top, and almost always fit into the neck of any wine bottle.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10412/Adesso", "score": 4}}, {"sents": [{"text": "I can sometimes get them back in by flipping them over and using the corkscrew end.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But if you can, you're better off using one of those rubber stoppers with a vacuum pump (e.g. \"vacu-vin\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will remove a lot of the air, preventing the wine from oxidizing as much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5263/Steve", "score": 2}}, {"sents": [{"text": "I just tried it and got it back in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the cork in at a 30-45 degree angle and keep applying pressure.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This works best if you can sit down with your feet under you butt and keep the bottle tight between your thighs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apply pressure and take a butter knife and keep working the edges in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once in just put your weight on the cork and ta da!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43972/Destiny Autumn Bear", "score": 1}}, {"sents": [{"text": "Saw a bit of diameter off the cork with a bread knife and happily plug it back in (it may not seal it completely but it'll do overnight)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40794/Rehana", "score": 0}}, {"sents": [{"text": "I shaved the plastic rind off with a scissors, squeezed it in as far as I could with my hands, then put the hard plastic bottom of a bottle of ibuprofen on top of the cork and pressed down.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I imagine any kind of grippable, flat and hard thing would work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ibuprofen bottle made it much easier to apply force once the cork was in a workable position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64788/Meredith", "score": 0}}], "question": {"question": "The past couple times I've bought wine stopped with a  synthetic cork , I've had a very difficult time reinserting the cork after opening the bottle. It seems the cork expands after leaving the bottle, and it's made of such a rigid material that sometimes I can't squeeze it back in. (And no, inserting the back end doesn't work, as it sometimes does with real cork.)  Is there a trick to getting an expanded synthetic cork back in a wine bottle?", "title": "How to get a synthetic cork back in a wine bottle?", "forum": "cooking.stackexchange.com", "question_tags": "<wine>", "link": "cooking.stackexchange.com/questions/33242", "author": "cooking.stackexchange.com/users/7107/samthebrand"}, "example_id": "49_44", "summaries": [["You can sometimes force them in at an angle or upside down, or shave off enough for them to fit. Alternatively, use a cork from a whiskey bottle or a re-usable bottle stopper. Synthetic corks are popular alternatives to real cork as they are cheaper, don't dry out and expand to make a better seal.", "You can reuse stoppers from other bottles or buy reusable ones. You can also try trimming the cork so it fits back in the bottle."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["Synthetic corks are impossible get back in. Buy re-usable stoppers or reuse stoppers from other bottles.", "Try trimming off some of the cork so it fits in. "]]}
{"answers": [{"sents": [{"text": "It is almost impossible to reduce the sweetness of cookie dough once made, without further reducing the quality.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The closest you could come would be to create a second batch of cookie dough ingredients with reduced sugar, and combine it with your existing dough.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "However, it will be difficult to achieve good integration of the two batches, and even if you do, the extra working of the first batch from the mixing will create additional gluten, making tougher cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, you might want to try some sort of tart lemon glaze or perhaps a very bittersweet chocolate icing to compliment your cookies and reduce the impression of sweetness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "On the other hand, except for butter, sugar cookies contain no expensive ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may not be worth trying to salvage this batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the end, this is probably a lesson learned that your particular recipe is not to your liking as is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next time, you will want to either reduce the sugar, or use another recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 7}}, {"sents": [{"text": "A (too) sweet cookie dough can easily be disguised or complemented by adding heat like cayenne pepper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In my experience I added it to the dough and mixed it in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Second batch of cookies.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you've already got your dough mixed working your dough is just going to end up with a tough dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found the combinations of chocolate, heat, and sweet or lemon, heat and sweet work very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make a glaze or frosting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Add the heat to disguise or complement the sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it's a good idea to bite directly into the heat, particularly, when one is expecting something sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd experiment with a few of the cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First test - Use a very very light sprinkle of the cayenne on the raw cookie dough, press it in so it doesn't just burn on the surface, bake the cookie, frost, taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second test - separate some of the glaze or frosting from the main source, add a very very light sprinkle of cayenne to the glaze or frosting, mix thoroughly, frost a baked and cooled cookie, taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adjust to your preference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should end up with heat but that is an after effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweet with chocolate or sweet with lemon are the first impressions, a few chews and one becomes aware of the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52926/Rose", "score": 4}}, {"sents": [{"text": "A little suggestion, if I may.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix your remaining dough with no flour, some soft butter and corn flakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Work the dough gently and form your biscuits as usual (try using a spoon to put them on the baking tray, since the high content of butter makes the dough very soft) and finally cook them - though a bit less than usual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll get biscuits with a pleasant, sweet taste, but slightly salty and in proportion to the other ingredients there will be less sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often use this trick to save dishes with an excess of a certain ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17832/violadaprile", "score": 3}}, {"sents": [{"text": "My attempt to bake chocolate chip cookies from a store bought log came out too sweet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I added a small amount of lemon zest and a few drops of peppermint flavouring to the next dough log.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The cookies are much better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50581/Chirpy", "score": 1}}, {"sents": [{"text": "When my chocolate cookie dough was too sweet, I put crushed walnuts and hazelnuts on top of the dough before I baked them, and when they came out of the oven I sprinkled a tiny bit of salt on top of the cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This helped tone down the sweetness a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71706/user71706", "score": 1}}, {"sents": [{"text": "I made my sugar cookie dough too sweet, and I just added lime juice and salt to a cup and mixed it well, then mixed it into the cookie dough, and the cookies came out really good.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/81606/Mar", "score": 1}}, {"sents": [{"text": "Adding oats and nuts help to lessen the sweetness of the batter :)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84972/nahkh", "score": 0}}], "question": {"question": "I just baked the first batch of cookies and I found them to be too sweet to my liking.  The remaining dough is sitting in the fridge right now and I was wondering if there is anything I could do to it to reduce its sweetness.  These are the simple sugar cookies,  btw.", "title": "How to salvage a cookie dough that is too sweet?", "forum": "cooking.stackexchange.com", "question_tags": "<cookies>", "link": "cooking.stackexchange.com/questions/33435", "author": "cooking.stackexchange.com/users/6640/Uday Kanth"}, "example_id": "49_45", "summaries": [["It is difficult to correct this, but you could mix in a second batch with reduced sugar, use a lemon glaze or bittersweet chocolate icing or add lemon, cayenne pepper, oats or nuts.", "While you can't reduce the sweetness of existing dough, you can try combining it with lemon zest or peppermint flavouring."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can't reduce the sweetness of existing dough.", "You can try combining with lemon zest, peppermint flavouring or cayenne pepper."]]}
{"answers": [{"sents": [{"text": "Olive oil degrades over time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so freshness is important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the higher priced olive oils sit on shelves for a very long time and by time they are sold they can be of lower quality than some mass produced olive oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd say you're in the right frame of mind and would recommend finding a brand with a local representative who can trust and know the source and timing of the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many smaller olive oil producers don't bother with organic certification because of cost, but they have same or better standards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore there is a sweet-spot where you can get quality olive oil similar to organics at decent prices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind good olive oil is produced in many places, including Greece, Spain, and Lebanon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not just Italy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3649/MandoMando", "score": 14}}, {"sents": [{"text": "\"Organic\" is not only about pesticides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other factors that would prevent something being labelled \"organic\" include: use of inorganic fertilizers (mined phosphates etc) use of farmland that has been non-organically fertilized in recent past lack of record keeping to show that organic steps have been taken", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's entirely likely that olives for olive oil have been fertilized with inorganic fertilizer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's also not unusual for olive oil (and many other products) to be produced to 100% organic standards, but for the producers to not feel it worthwhile to spend the money and effort required to get certification.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4214/slim", "score": 7}}, {"sents": [{"text": "It is not really correct: olives are subject to be attacked and eventually destroyed by different kind of parasites, as for instance the olive fruit fly , one of the most serious pest in the cultivation of olives.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, olives tree can be attacked by mushrooms, bacterius, and parasites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What is true, on the contrary, is that the olive tree is quite resistant to cold weather, and it can go below zero with no substantial damage (depending on the subspecies).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An \"organic\" label certifies that no chemical products are used, and of course if you want to be completely sure that you are not using contaminated oil, you should avoid completely the posibility that pesticides are being used (= it should have an organic label).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "About the quantity of pesticide used... it's really difficult to give an answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it depends on too many factors: where the olive plants are located, the laws of the country about pesticides, the 'common sense' of the producer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this interesting blog post (sorry it is in italian, you can try with google translate)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they explain shortly that to have abiologic oil you can in any case use biological treatments (killer insects, biological pesticides and so on) which guarantee that you have no pesticide residua in your oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the only guaranteed way to have organic oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15237/Daniele B", "score": 5}}, {"sents": [{"text": "Another advantage of organic olive oil is that the producers are required to use tinted glass for the bottles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oil stored in tinted glass bottles has longer shelf life because such glass filters UV light which is principally responsible for the deterioration in oil quality especially the for loss of vitamin E over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is valid for Europe, I am not sure whether in the USA the same standards are in force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48437/Saquiwej", "score": 2}}, {"sents": [{"text": "I understand organic standard involves testing for adulteration (mixing lower quality and fake oils in) along with checking for pesticide residues etc.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "So organic can mean you are more likely to get 100% extra virgin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But scams happen with organic too, especially imports from other countries to the US.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37155/truepurple", "score": 1}}], "question": {"question": "I have this idea that if I buy high quality olive oil from non-industrial producers then it doesn't need an \"organic\" label because olives are pretty resistant and don't require that much pesticide.  Is this correct?", "title": "Is there much of a difference between organic vs. regular olive oil?", "forum": "cooking.stackexchange.com", "question_tags": "<olive-oil><organic>", "link": "cooking.stackexchange.com/questions/33835", "author": "cooking.stackexchange.com/users/18108/Jonas Bolin"}, "example_id": "49_47", "summaries": [["Olives for olive oil may be fertilised with inorganic fertiliser or treated against parasites, but it is also possible for some olive oil and other products to technically qualify as organic without the producers being willing to pay for certification. An organic certification will ensure that the oil is free from adulteration and the presence of pesticides etc.", "The olive oil might not have the organic label because the producers don't feel the label is worth the hassle, or because they have used chemicel products on their olive trees."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["The olives may have been treated with inorganic products or the producers just didn't feel like the organic label was worth the hassle.", "Olive trees can be attacked by parasites.", "The organic label ensures that no chemical products have been used and that he"]]}
{"answers": [{"sents": [{"text": "Yes, of course you can keep flour in the freezer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For whole wheat flour, which is susceptible to rancidity due to the fat from the whole grain being included, it is even recommended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For white flour, according to the University of Nebraska Extension in Lancaster County (emphasis added): For longer storage, keep white flours in the refrigerator in an airtight container.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "All-purpose and bread flour will keep up to two years at 40 F in your refrigerator, according to the Wheat Foods Council.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be stored indefinitely in the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 23}}, {"sents": [{"text": "Short answer, yes provided you emphasize the airtightness of your storage container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often trust the wisdom espoused on the forums of King Arthur Flour's website, and specifically this topic on freezing flour .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All commenters who report personal anecdotes with freezing flour report positive ones.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The one note that should be made is that self-rising flour could lose some effectiveness if frozen, \"thawed\", refrozen, etc due to the moisture changes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also note that if you remove the cold flour from the freezer and let it sit at room temperature it will gather moisture from the air because of its temperature (ala a cold glass of water gathering condensation.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17833/Kaya", "score": 12}}, {"sents": [{"text": "I've had great success freezing flour to kill the bugs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's important to keep the chilled flour in its sealed container as its brought back to room temp.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That way, condensation from ambient air will precipitate on the container and not the flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Same with baked products that you freeze to store--keep them sealed up as they transition to room temp, and a slight crisping in the oven will bring them to almost new.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71477/Lieto", "score": 3}}, {"sents": [{"text": "I know this is a little late, but IMHO, you should never store any flour, pancake mix or corn meal in its original package.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That's the easiest way for bugs to get in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always store it in airtight containers (such as Tupperware or something like it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone once recommended using glass mason jars with a good lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always cut the date from the paper package and place that on the top of the flour (that I've stored in Tupperware)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can see at a glance when the best by date really is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really don't use a lot of flour, freeze some and date it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will be fresh for months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope this helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25535/Joey", "score": 1}}, {"sents": [{"text": "I know it does when making ginger cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The moisture picked up tends to make the cookies \"flat\" versus slightly raised with surface \"cracking\" which is so typical of ginger cookies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The moisture completely eliminates the characteristic \"cracking\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70945/David W. Herring", "score": 1}}, {"sents": [{"text": "Whenever I buy bulk grains, flours, beans, I put them in the freezer for a month.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Or for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the freezer ever dies then all that dry goods just starts a shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freezing extends the life of these foods indefinitely.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And kills all bugs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54047/SolarJimmy", "score": 0}}, {"sents": [{"text": "I purchase Gluten-free organic flour mix from Costco.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comes in a plastic air-tight bag with a tear-off resealable zip top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I store it in the freezer and take only what I need and combine it immediately with all other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sometimes the use-by date has expired and the flour is still good, however, I am not a food scientist and cannot recommend using out-of-date anything to other people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75499/Ella Fitzbag", "score": 0}}], "question": {"question": "Years ago I noticed I was getting little bugs in the flour that I kept in the pantry.  To prevent this, I started keeping my flour in the freezer.  I don't do a lot of baking, but I was wondering what effects this might have on anything I do bake.  Do baked goods turn out any differently when flour is kept in the freezer vs flour kept at room temperature?  Also, if it's okay to freeze flour, how long will it last this way?", "title": "Is it okay to keep flour in the freezer?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><freezing><flour>", "link": "cooking.stackexchange.com/questions/33890", "author": "cooking.stackexchange.com/users/18109/Fezter"}, "example_id": "49_48", "summaries": [["Flour can be stored indefinitely in the freezer and its shelf life will be extended in the fridge. Freezing can kill bugs that are present, although repeated freezing and rethawing may affect the effectiveness of self-raising flour. Keep flour in an airtight container rather than its original packaging.", "You can keep flour in the fridge or freezer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You can definitely keep flour in the freezer. It will kill bacteria and insects and extend its shelf life.", "You can keep flour in the fridge in a sealed container.", "You should never keep flour in its original package."]]}
{"answers": [{"sents": [{"text": "You could try wine coolers*.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Wine likes temperatures around 50F, so they should all be around the temperature you want, and the nicer ones will have accurate thermostats too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mini-fridges could work - if their warmest temperature setting is warm enough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But be careful: they tend to have very bad circulation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On normal fridge temperature settings, a lot of them range from frozen on one end to too warm on the other end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you set it warmer, you might end up with a range from too cold to room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all you're storing in it is roots, this is totally fine, but it could cause problems if anything is sensitive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So your mileage may vary, and it can be tough to tell without buying and trying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, you don't want temperatures that cold for tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Storing them at room temperature is fine and generally recommended, unless your room temperature is excessively hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(For example, Harold McGee says this in On Food and Cooking, and that temperatures below 55F will mess with the texture.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most herbs also do pretty well in the refrigerator, wrapped loosely with paper towels inside an open bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Things like basil that like warm weather do better at room temperature, with cut ends in water, like flowers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You can also do this in the fridge, if you're having problems with them drying out too much - you'll want to cover the \"bouquet\" loosely with a bag still.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See How to Store Fresh Herbs for more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The things that you might want to store at intermediate temperatures are root vegetables - this is why they were traditionally stored in cellars (like wine).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Potatoes, for example, have an ideal storage temperature around 45-50F.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it's not a huge concern; their storage lifetime is pretty long at room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless you find them sprouting before you use them, there's not much to worry about!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* Note that I said wine cooler not wine cellar -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in general the ones marketed as cellars are more expensive, but there are ones marketed as coolers that are back down closer to the minifridge price range.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rumtscho's additional suggestion of drink refrigerators is probably good too - though quickly searching, I didn't find ones that were any cheaper than the cheap wine coolers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 6}}, {"sents": [{"text": "Like many Canadians I have a \"beer fridge\" in the basement.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In this case it's an ancient fridge that once belonged to a relative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've turned it up as warm as it can go and it makes a great \"root cellar\" for carrots, beets, and the like from my Community Support Agriculture winter program.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it is significantly dryer than the typical damp earth root cellar, so I have to keep all the produce in plastic bags in there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Anything not in a bag becomes wizened very quickly.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They definitely keep better there than at room temperature in the kitchen, or in the main fridge upstairs which is set to fridge temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 6}}, {"sents": [{"text": "Many modern fridges have compartments that run at different temperatures and humidity levels than the main fridge area", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For a really modern look, try this fridge drawer designed and made in New Zealand :-).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It matches the dish drawer and can be set to -18\u00b0C to 15\u00b0C (0\u00b0F to 59\u00b0F)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 5}}, {"sents": [{"text": "Yes, they exist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are called \"drink refrigerator\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unlike a normal fridge, they don't have a freezer compartment, cheese compartment, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are supposed to be used by kiosks who sell cooled soft drinks, and normally are regulated at around 15 Celsius, which is actually a bit better for some kinds of produce (e.g. tomatoes, tropical fruit) and not that bad for lettuce and such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But as far as I can remember, you can regulate their temperature within some interval, and getting them down to 10 Celsius (50 F) does not sound unreasonable, if that's what you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 3}}, {"sents": [{"text": "I took an old refrigerator and placed a wine-making thermostat (with sensor mounted inside on top) which keeps the temperature around 60 to 62 degrees.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then a small computer fan was added by mounting it inside on an angle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This moves the air around throughout the whole interior.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For power I used a small plug-in type transformer which satisfied the fan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way, all the food, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "remains fresh for a much longer time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep my medicine, vitamins, spices in there too because it's that elusive 'Cool, Dry and Dark' place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The freezer area is now warmer than a regular refrigerator, yet it's a great temperature for beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the outside is a label which warns all that this not a freezer, or even a refrigerator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36931/user36931", "score": 2}}, {"sents": [{"text": "This sounds very much like the function of the Kimchi refrigerator, a type of refrigerator that typically features multiple compartments and sometimes has separate controls to manage each compartment's temperature separately.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most of them can be set to fermentation temperatures around 60-68f, and then have cooler settings for long term storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure how much control you have outside of the sweet spot ranges (30-40f vs 60-68f)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it wouldn't surprise me if you These are obviously more popular in the Korean market than anywhere else, but there are some companies that sell them for people outside Korea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be a clever solution if you can find one that meets your needs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 1}}, {"sents": [{"text": "Rather than spend a lot of money on devices marketed as wine cellars or similar (which are just plain regular refrigerators, perhaps with a glass door or differing aesthetic treatment and a higher price tag), you might wish to purchase small chest freezer and an aftermarket temperature controller, with a temperature probe that goes into the freezer cavity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While focused on home brewing beer, The Barley Blog explains it in detail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They recommend a particular model of controller, which you plug the freezer into:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The device essentially overrides the freezer\u2019s own cooling mechanism by cutting power to the appliance when the desired temperature is attained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you have to do is plug the freezer into the Johnson Controls and then plug the regulator into a suitable power supply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does seem that such controllers are available through Amazon , for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I wanted to be sure this idea is practical).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 0}}], "question": {"question": "It seems there are many foods that benefit from 50 to 60 degrees Fahrenheit / 10 to 15 degrees Celsius storage temperature--herbs, peppers, tomatoes, etc.  As it stands, I store tomatoes and some herbs on the counter, which shortens their shelf life.  Is there a small home refrigerator available that will provide a suitable environment for such produce?", "title": "Does a home produce refrigerator exist?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><food-preservation><refrigerator>", "link": "cooking.stackexchange.com/questions/34027", "author": "cooking.stackexchange.com/users/2690/Jeff Axelrod"}, "example_id": "49_49", "summaries": [["There are special refrigerators for wine or kimchi, and many modern fridges have different compartments with different temperatures and humidity levels. Alternatively, you can use an old fridge with a wine-making thermostat to keep the temperature at the right level.", "You could try a wine cooler or a mini fridge on its warmest setting."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [8], "cluster_summaries": [["You could try a wine cooler or a mini fridge on its warmest setting."]]}
{"answers": [{"sents": [{"text": "In On Food and Cooking (2004 edition), page 307, Harold McGee indicates that the... erm... flatulent effects of sun chokes (also called Jerusalem artichokes) are due to complex fructose-based carbohydrates that are not digestible by humans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long, slow cooking allows enzymes present in the fresh of the tuber will convert these fructose over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "McGee recommends 12-24 hours at 200 F / 93", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "C. He indicates that the result will be soft and sweet, akin to a vegetable aspic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that the ogliosacharrides in beans are a different class than the inulin in sunchoke (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "galactose based versus fructose based, respectively), and evidently Beano is not effective sunchoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Short of this extreme measure, your best defense against wind may be smaller portions of the vegetable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 7}}, {"sents": [{"text": "Harold McGee addresses this subject in his excellent book, The Curious Cook (1990).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He explains the Jerusalem artichoke in great detail in the chapter titled, \"Taking the Wind out of the Sunroot.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His conclusions are (a) the quantities of the responsible carbohydrate are somewhat dissipated during cold storage of a month or more, (b)\"about half of the remaining indigestibles can be removed by boiling in a large volume of water for 15 minutes, and finally (c)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"A larger proportion can be broken down into fructose by cooking for 24 hours.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This final conclusion has made me consider using a water bath (sous vide), but I have not gotten around to the experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the way, for those of you considering a planting...once you plant them, you are stuck with them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The multiply like crazy and are difficult to eradicate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your best bet is a contained raised bed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 7}}, {"sents": [{"text": "Our Topinambour grows in the flower bed, not in the vegetable garden, so no need to dig all of them up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We harvest as much as we need for one meal during winter and leave the rest in place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Last harvest is in late winter/early spring, just before the tubers start sprouting again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Looks pretty in summer when flowering, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As we haven't noticed any nasty side effects (yet?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I'm led to believe that harvesting them during winter when dormant is equivalent to 6 weeks of cold storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28879/Stephie", "score": 5}}, {"sents": [{"text": "I asked a similar question to this (missed it while searching because I was not aware of the nameSunchokes) and the answers I received have been merged into this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was asked to provide the information from my original question as an answer here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since some of the answers might look out of place in reference to the original quetion I will try to provide the context they were given in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The gaseous effects of Sunchokes are caused by the high content of a carbohydrate called Inulin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our digestive system is not able to digest this carb, while the bacteria in our colons absolutly thrive on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As one of the other answers outlines: the most accepted remedy is cold storage or late harvesting.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When left in the groud during the winter, the tubers transform the inulin, thus enabling us to effectively digest the Sunchokes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that if you are growing your own, you can just harvest the tubers on the day you eat them, provided you do so late in the season.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you grow your own and find that you need to harvest them all at once it is best to leave the soil on them, wrap them in a cloth and leave them in a cool and dark environment for 4 to 6 weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you buy them from a store and you are unsure about how long they were stored before going on sale, that makes it quite hard to be sure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I also do not know if the tubers will keep for weeks once cleaned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless of the storage method, there will always be a amount of Inulin left in the tubers, which brings us to the question from the OP: how to cook them to minimise the effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have played around with cooking methods a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My conclusions: A long cook, while getting rid of much of the Inulin does not do it for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sunchokes are best when they retain a crunchiness", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I find their texture dissapointing when overcooked, kind of like when you cook sweet potatoes for a minute too much.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously this effect is negated when used in a blended soup, which is why we use them for this dish quite a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir frying at really high temperature does have a positive effect.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "While I am not certain about which chemical transformation takes place, the caramelisation due to the high heat levels seems to change the chmical composition of the product sufficiently to take care of most of the problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31533/Richard ten Brink", "score": 4}}, {"sents": [{"text": "The idea has been presented that if you lactoferment sunchokes, the fermentation process converts most of the inulin into simpler carbohydrates that don't cause the gas.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The idea is to let the microbes have their way with the sunchokes -before- they enter your digestive system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's tons of info on youtube and the web about lectofermenting veggies, which provides other health benefits (besides preventing super gas) like improving the the gut bacteria, which aids your immune system.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45970/troy", "score": 2}}, {"sents": [{"text": "According to the article linked below, boiling in an acidic liquid (lemon juice or vinegar is suggested) for 15 minutes will convert enough inulin to make them digestible but leave enough to give you the probiotic benefits.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There is a pickling recipe in the same article that should have the same inulin decreasing effect.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "https://modernfarmer.com/2018/02/jerusalem-artichoke-sunchoke-recipe-prevents-gas/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/85419/Sharon", "score": 2}}, {"sents": [{"text": "Some recipes suggest adding caraway and/or asafoetida (hing), and these spices are there for a reason - they are known for reducing gas.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "I use the artichokes in soup, which I then puree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first few soups all caused major gas problems and I could only put it down to the artichokes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My next lot if soup had a lit less artichokes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I found the gas was vastly reduced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As well, something else that may also have an impact on reducing wind is that after I scrubbed the artichokes I have left them in a bucket of cold water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I use them as I need them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84539/user84539", "score": 0}}], "question": {"question": "I'd love to eat sunchokes (aka Jerusalem artichokes or topinambour) more frequently, but the side effects (gas, abdominal discomfort) are a bummer. In a home kitchen, how can I prepare the sunchokes to prevent this side effect?", "title": "What can I do to prevent the gaseous side effect of sunchokes?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><chemistry><sunchokes>", "link": "cooking.stackexchange.com/questions/34060", "author": "cooking.stackexchange.com/users/1685/KatieK"}, "example_id": "50_0", "summaries": [["Cold storage and late harvesting can help, but stir frying at a high temperature, boiling in water with lemon juice or vinegar for 15 minutes, pickling and lactofermenting will also reduce inulin. Adding caraway and/or asafoetida (hing) will also help to reduce gas.", "Various methods for reducing gas when eating Jerusalem artichokes exist. These include cooking with an acid, pickling, cold storage and fermenting."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["One method of reducing gas is cold storage or late harvesting of the artichokes", "Different cooking methods, for example, pickling or cooking in vinegar, can help reduce gas.", "Fermenting the artichokes helps reduce gas."]]}
{"answers": [{"sents": [{"text": "I assume you cooked your chicken thighs to 165\u2013175\u00b0F (74-80\u00b0C) (depending on preference).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "165\u00b0F (74\u00b0C) is the recommended temperature for safety (at least by US authorities), 175\u00b0F (80\u00b0C) is often recommended for texture (in legs and thighs; not for breast).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best bet is to measure in several spots.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You generally want to guess the thickest spot of meat, insert the probe past the center, then slowly withdraw it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "How slowly depends on the response time of your probe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You then use the lowest temperature you see, especially if you see anything under the food-safety temperature (165\u00b0F or 74\u00b0C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are multiple pieces of chicken, you should check several.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially if they're different sizes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probe response times are anywhere from 20 seconds on fairly cheap thermometers, down to 3 seconds on expensive ones (like a Thermopen).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "10 seconds is typical.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll know its finished responding when the numbers stop changing quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also should rest the chicken, loosely tented, for at least 5 minutes (for just thighs, more like 15 minutes for a full chicken) after taking it off the heat\u2014this lets the heat even out, and also will reduce the amount of juice lost when cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/160/derobert", "score": 9}}, {"sents": [{"text": "You want to: Stick the thermometer into the thickest part of the thigh, not touching any bone which would give you a falsely high reading Wait long enough for the temperature reading to stabilize (which may be 5-10 seconds depending on your thermometer) Note that once you start measuring your temperature, you may be cooking your thighs properly, but may be so used to overcooked meat that properly cooked thighs are unpalatable to you.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Of course, you should find the temperature", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you like as long as it is above the safety threshold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Typically, thighs would be cooked to about 165-170 F.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 2}}, {"sents": [{"text": "According to the FSIS site you should check the temperature in the thickest part of the thigh.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The middle of it is the part that will take the longest to cook, so that's where you should put the tip of the probe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take care to not touch the bones, since they can conduct the heat from the \"outside\" and give an incorrect reading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, it will depend on your taste, but I would overcook it the first time (let's say, 165 F) and then see if it's more or less to your desired point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I would adjust the temperature to the desired taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7509/woliveirajr", "score": 2}}, {"sents": [{"text": "I put the probe in the thickest part of the thigh and try to also hit the bone as the thickest part will have a bone n the middle.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also the last places to reach temperature are always closest to the bone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I never put the probe near the ends of the bone (where it's not thickest anyway) and I've never had a false high reading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just let the point touch the bone but don't push it into the bone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I like to hit the bone with the point at the thickest spot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's 165 there then the rest is good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also pick the thickest piece if they don't vary much in size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they vary I check the smallest first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I pick them off from smallest to largest as they reach 165.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40692/SeanW", "score": 1}}, {"sents": [{"text": "From this kitchen tips page on my blog: To use insert the full length of the kitchen thermometers sensing area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are usually 2 to 2 1/2 inches for dial and 1 or less for digital thermometers (check manufacturer's directions).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Insert in a way that the sensing area is in the center of the thickest part of the food and not touching bone, fat or gristle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ideally you would require about 15 to 20 seconds for the temperature to be accurately displayed on a dial thermometer and about 10 seconds on a digital thermometer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "THINNER FOODS Insert", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the thermometer sideways with the sensing area in the center for a thin foods, like hamburger patty or boneless chicken breast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DISHWASHERS Kitchen thermometers are not dishwasher safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash by hand with hot soapy water and consequently rinse with water before and after use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61385/user4878", "score": 1}}, {"sents": [{"text": "Make sure you're not measuring the temp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "of the pan as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just put the thermometer into the meat far enough that you're measuring in the middle of the piece of meat.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61359/user61359", "score": 0}}], "question": {"question": "I tried to bake chicken thighs the other day and I used my  probe thermometer  to tell me when they were done.  Well it seems that I did something wrong when inserting the thermometer because the thighs were still undercooked.  How can you use a probe thermometer on a chicken thigh to accurately take its temperature?", "title": "How do I accurately take a chicken thigh's temperature?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken><temperature>", "link": "cooking.stackexchange.com/questions/34108", "author": "cooking.stackexchange.com/users/11351/DForck42"}, "example_id": "50_1", "summaries": [["You can measure in several spots, or stick the probe in the thickest part of the thigh while avoiding the bone, which will give an artificially high reading.", "To ensure chicken thighs are cooked the temperature should be taken at the thickest part. The thermometer needs to be inserted far enough to measure the temperature in the middle of the meat, which should be 165-170 F. It is also considered a good idea to take readings at several spots."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Measurement should be taken at several spots", "It is generally agreed that the temperature should be measured at the thickest part of the thigh.", "The thermometer should be inserted far enough to read the temperature in the middle of the meat.", "The temperature for cooked chicken thighs is 165-170 F."]]}
{"answers": [{"sents": [{"text": "Great espresso requires these things: Proper Coffee Proper Grind Water heated to the proper temperature (boiling is too hot)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A method to push water at a specific pressure, through the grinds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can solve #1 and #2 by buying your coffee", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "already ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would suggest you start with Illy espresso or find a local reputable roaster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would stay with Illy until you feel comfortable with the other variables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can solve #3 with your current equipment, but you may want a thermometer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can boil the water, then let it sit for a few minutes and you should be ok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding #4", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", that is where you are missing the proper equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is where I would suggest an AeroPress or MyPressi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have been recommended strongly a number of times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aeropress: http://aerobie.com/products/aeropress.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MyPressi: http://mypressi.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My suggestion is a \"starter\" suggestion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are going to find it difficult to make great espresso when you have so many variables to manage yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the above setup, I believe you can make good espresso and that may be good enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have an Rancilio espresso maker at our office and about 10% of the people use it properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rest of the people do not make a great espresso, but they make \"good enough\" and they are happy with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want espresso, as officially defined, the Aeropress above won't get you there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will get you close to it, with the resources you have, plus a minor purchase.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you like it, then it doesn't matter what it is called.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18458/sleeves", "score": 11}}, {"sents": [{"text": "You can get quite close, actually: Aeropress will give you a decent coffee extraction.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Warm up the milk in the microwave, and use a frother like this one made by Bialetti to achieve a really thick and smooth latte foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your other option (as SAJ14SAJ suggests ) is an electric Moka maker.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've seen this Bialetti Electric Moka make a decent espresso and last a long time (if instructions are followed).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Many Italian households don't own an espresso machine and simply go with a moka maker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bialetti is very often the moka of choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3649/MandoMando", "score": 11}}, {"sents": [{"text": "True espresso requires special equipment to generate steam and use its pressure to force water through coffee grounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are asking, can you produce espresso strictly with the equipment you already enumerated, the answer is no.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Still, short of buying a full espresso maker for your office, there may be an option: Since you have a kettle at your office, you must have a heat source of some type, unless you meant an electric kettle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if you only have an electric kettle, now, you could always buy a small electric hot plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will let you operate a moka pot , which produces coffee more similar to espresso than standard coffee pots as it generates some steam pressure internally (although not as much as an espresso machine): Evidently, electric moka pots are also available (such as this one ), which might be suitable for your office and would not require a separate heat source, although I cannot speak to their quality or reliability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, depending on what you mean by latte , you may also require steamed milk, which I am not sure how you would generate without an espresso machine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 6}}, {"sents": [{"text": "The point of espresso is that it needs pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is why the different kinds of espresso machines exist - their core functionality is creating this pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are willing to extend the equipment in your office kitchen, you can create not-quite-espresso fairly cheaply.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A portable hob and a Bialetti-style mokka pot together should cost around 50 Euro ($70), maybe more depending on pot size and quality -- a reasonable cost if multiple colleagues chip in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An alternative is to explore coffee options beside lattes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lattes may be popular at coffee shops which have the proper equipment, but different drinks may be a better solution for your office.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "You should be able to make cappuccino with drip coffee, and with a portable single-plate stove you can make Turkish coffee and all its derivatives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have actually boiled coffee in milk instead of water, sticking to the Turkish method in every other detail, and found the result surprisingly good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are looking at such hobs, be aware that while induction is convenient (heats up much faster than alternatives), the units on the market often come with a safety feature that prevents you from heating anything with a diameter less than 12 cm, which will rule out moka pots and ibriqs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 6}}, {"sents": [{"text": "Assuming, like most of the answers so far, that you want something that is tasty and espresso-like with a minimal investment (e.g., doesn't need to be strictly espresso/latte, or only with what you have), you might consider a \"Vietnamese style coffee filter\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's a little metal thing that sits on top of your cup; you put the coffee in, compress it into a puck, and add water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It produces something a bit like if you used a Moka, with the bonus that you don't need a stove (e.g., if you meant that you have an electric kettle) and they are usually cheaper (~ $5).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you could use a French press - not espresso at all, but also cheap and easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sort of between @talon8 and @sleeves on the grounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't buy 'factory-ground' coffee, but if you buy decent beans reasonably often and grind them at the store (or at home), that works out pretty well - and might be preferable to bringing a grinder to work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18620/hunter2", "score": 6}}, {"sents": [{"text": "Piamo - a German company - is making a microwaveable espresso machine .", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "It doesn't appear the device is yet for sale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18844/sallie", "score": 1}}, {"sents": [{"text": "I'm an italian coffee addicted, the best way to prapare an Espresso at office/home (often better than the one prepared in many italian bar...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is using this device: http://www.bialetti.it/it/catalogue/scheda.asp?id_cat=399", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've been using it (in some different evolution release...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "more than ten years with great results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use a good coffee brand (Illy is perfect...) for great success. Gio", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20726/Gioacchino", "score": 0}}], "question": {"question": "I'd like to make espressos for lattes in my offices. However we don't have a stove or coffee maker -- just a kettle and a microwave, and that's about it.   Is it possible to make a decent espresso with just these appliances?", "title": "Make espresso in office kitchen- just have a kettle and microwave?", "forum": "cooking.stackexchange.com", "question_tags": "<coffee><espresso>", "link": "cooking.stackexchange.com/questions/34354", "author": "cooking.stackexchange.com/users/18486/Evanss"}, "example_id": "50_3", "summaries": [["You cannot produce espresso with only a kettle and microwave, but affordable devices include Aeropress, a Vietnamese coffee filter or an electric Moka maker, which can make espresso or something close to it.", "To make a proper expresson, some basic equipment is required. If you do not have the equipment, it may be better to consider different types of coffee."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["To make decent expresso coffee some equipment is needed.", "It is not possible to make expresso with no equipment.", "If you do not have the equipment, try different types of coffee."]]}
{"answers": [{"sents": [{"text": "Stainless steel pots are pretty much indestructable and it should be safe to cook with.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just give it a good cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some hardwarevstores (lowes) have a ss cleaner that might get rid of the yellow tinge.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Otherwise, it'll look like every other well used ss pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "18/10 ss is 18% chromium, 10% nickel, and balance in iron and stableto higher temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you didn't drop the hot pot in cold water, or the bottom is really thick, you shouldn't have warping issues either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An egg timer might be handy next time ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3649/MandoMando", "score": 11}}, {"sents": [{"text": "Stainless steel is not coated, and will not be permanently harmed by any temperatures achievable in the home.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It melts at about 1500 C (2750 F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be warped or discolored, but it is fine to use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 7}}, {"sents": [{"text": "You might want to try to use Barkeepers Friend or Bon Ami.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what allclad recommends for a task like this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have removed many stains from my allclad with these products even on the polished side of the pans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Super cheap product as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37744/Dave", "score": 5}}, {"sents": [{"text": "I burn stainless pots regularly and pretty much don't worry about them unless they impart a burnt taste to the food and hopefully even then they are safe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've found they best way to get the burn off is to apply a wet coat of baking soda to the inside of the pan and leave it there for a couple of days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should then scrub clean pretty easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, try boiling with baking soda and water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37518/Peg", "score": 2}}, {"sents": [{"text": "I have signed up just to reply to your question .The", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "yellow color you see is the temper color of the steel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is used after quenching(hardening) to temper the hardness of the blade to soften it a bit up , a knife that is too hard doesent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mean it is tough , apply a bit of force to it and it will snap in 2 or a million pieces, you make the blade tougher by slowly heating up and watching the \"temper colors\" of the steel and depending on what you are making you want a different temper on different steels and tools you make , so for example if you make a knife you want to get to that yellow or what we call straw color , for an axe you want to soften it a bit further to maybe purple color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The yellow stain can be removed with scratching(sandpaper) as this color is formed only on the surface layer you can also try using vinegar and baking soda or maybe even just with vinegar , it is rather quick...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I learned this the hard way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have made a knife", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I wanted to keep the temper colors on the spine of the knife", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it was a little rusty when I left it for a few days", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I placed it in vinegar to remove it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", this removed the temper colors as well..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I might be too late for this post.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "XDOh by the way", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no need for special products just use plain old white vinegar and baking soda.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Forging temperature of steel is much higher yes but tempering of steel is done at the range of 250-350 \u00b0", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "celsiusWhich keeping a pot on a stove can definitely achieve ..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used an oven to temper my blades", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it works flawlessly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78608/Nikola Maric", "score": 1}}, {"sents": [{"text": "If it is a non-stick pan then you definitely run the risk of health issues.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "http://en.wikipedia.org/wiki/Polymer_fume_fever Stainless steel is forged at a temperature far higher then what you could do in your kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The issue is more with warping because it causes uneven heating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if it's a pot filled with water it shouldn't be that much of an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19277/cspirou", "score": 0}}], "question": {"question": "I was boiling eggs and fell asleep. I think it was boiling dry for about an hour, would the pot be unsafe to cook with now?  It was clean inside but the outside is now slightly yellow tinged. Does stainless steel have any kind of coating in it that might of burnt off? I don't really want to throw the pot away as it is 18/10 and pretty expensive, but I don't want to risk my health.  Thanks", "title": "I boiled dry my 18/10 ss pot, is it damaged and unsafe to cook with now", "forum": "cooking.stackexchange.com", "question_tags": "<pot>", "link": "cooking.stackexchange.com/questions/35407", "author": "cooking.stackexchange.com/users/19278/Tim"}, "example_id": "50_7", "summaries": [["If it is a non-stick pan, then this could cause health issues, but a plain stainless steel pan is not coated and apart from possible warping and discolouration, will not be harmed by the temperatures achievable in the home. You can remove the stains with stainless steel cleaner or vinegar and baking soda.", "It is considered unlikely that a stainless steel pan can be damaged by temperature achievable in the home. However, if the pan is non-stick, reusing it may be a health issue. Special cleaners and vinegar and baking soda can be used to clean off burn marks."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Stainless steel is unlikely to be damaged by temperatures achievable in the home.", "Special stainless steel cleaners of vinegar and baking soda can be used to clean burnt pots.", "Burning a non-stick pan may be a health issue."]]}
{"answers": [{"sents": [{"text": "Cows, goat, soy, almond, and coconut milk have around the same carbohydrate levels, so there is not enough difference to make the effort to rework recipes etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also coconut milk has more than 20% fat compared to milk having 1% to 5%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A normal human body can use fats as efficiently as sugars, so total energy of coconut milk will be very high Approximate carbohydrate %, and kJ per 100 g of milk Skim Cow", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "..... 5%, 150 Full Cow ....... 7%, 260 Almond", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "........", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4%, 275 Coconut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "....... 5%, 880 Goat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ".............", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4%, 290 Human", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "......... 7%, 290 Soy .............. 6%, 190 Each country, recipe, and supplier will have different figures, these are standardised with Wolfram Alpha, a recognised accurate source, and a neutral source, as they are not involved in the food or dietary industry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many countries, \"standard\" milk is homogenised half fat milk, so about half way between skim and full cow milk figures", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 10}}, {"sents": [{"text": "Non-sweetened almond milk is probably what most people on low carb diets drink, when they drink it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has < 1g of carb per cup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I completely stopped drinking milk because of carbs years ago", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I don't look back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I only drink a little bit of half and half with coffee, and even though it still has carbs, it's so little that it makes little difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7313/Eduardo Scoz", "score": 3}}, {"sents": [{"text": "[Unsweetened Almond Milk] - 2g Carb in 1cup (240g), 1g from sugar and 1g from fiber and fiber should be subtracted from your carb count due to how your body processes it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Because fiber doesn't absorb like other carbohydrates, don't count it in your overall intake of carbohydrate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So this would be a NET of", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1g Carb in 240g.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Considering TFD's Almond milk has 4% in 100g leads me to believe that almond milk is sweetened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33827/spacebread", "score": 3}}, {"sents": [{"text": "If you're on a low carb diet then the unsweetened almond milk is obviously the way to go.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For those of us looking to add our low carb protein powder to something other than water or regular cows milk, almond milk is a nice solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stay low carb, maintain ketosis ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44104/Lynds", "score": 1}}, {"sents": [{"text": "Unsweetened Soya alternative to milk has 0.2g per 100g.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Though I wish someone would come up with a way to separate the carbohydrate (sugar) out of cow's milk...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/46152/Neil", "score": 1}}, {"sents": [{"text": "Silk unsweetened Almond Milk is 1 carb .per", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1/2 cup .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the, Silk almond milk with my 1 carb mocha high protein powder by Vega and some ice in blender and with a cup or two of water and make a big chocolate mocha shake that is 2 carbs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I try to keep my carbs at 10 a day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55524/Grace", "score": 0}}, {"sents": [{"text": "Carbmaster milk is milk that has been put through a filtration process which removes most of the sugar (the carbohydrate in milk is all a form of sugar).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has one quarter the sugar of regular milk (3 g per cup) and is fat free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I prefer some fat content, so I just add a little heavy cream (adds no sugar).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With this addition, Carbmaster tastes as good as any regular 2 percent milk I've ever had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a product of the Kroger company, which sells it in its supermarkets, and also in a regional chain called Harris Teeter, found mainly in the Carolinas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Kroger stores are found in many states across the country).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73588/Allen", "score": 0}}], "question": {"question": "What kinds of milk are low in carbs? I have heard about coconut milk but I'm not sure what's best.  PS: I am from India, maybe someone might want this info:-)", "title": "What kinds of milk are low in carbs?", "forum": "cooking.stackexchange.com", "question_tags": "<milk><low-carb>", "link": "cooking.stackexchange.com/questions/35651", "author": "cooking.stackexchange.com/users/19415/Charu"}, "example_id": "50_10", "summaries": [["Cow, goat and coconut milk have similar carb levels, but non-sweetened almond milk or soya milk are better options. Carbs in milk are all forms of sugar, but Carbmaster milk has been put through a filtration process which removes most of this.", "Almond milk is considered the best replacement for milk if you are looking to cut carbohydrate intake. Other options include soy milk and Carbmaster milk."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["here is little difference in the carbohydrate content of different milk and milk substitute beverages.", "Most people consider almond milk the best low-carbohydrate substitute for milk. Soy and Carbmaster are other options. "]]}
{"answers": [{"sents": [{"text": "If you want dry seasonings to stick to popcorn, you will probably need to add a liquid to adhere them with.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could try adding butter or oil to your popcorn while it is hot, then adding the salt and tossing it together.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're avoiding extra fat, a few spritzes of a non-stick spray (like Pam) might do the trick without adding significant fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16863/SourDoh", "score": 9}}, {"sents": [{"text": "I air pop my popcorn and then I spray it with Dr. Bragg Liquid Aminos .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has a salty flavor and if you spray it lightly it doesn't make the popcorn soggy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all you want is the salty flavor then this will do it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it also has the added advantage of allowing other spices to stick as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6326/DQdlM", "score": 6}}, {"sents": [{"text": "In addition, as Sourd'oh says, to using some fat as glue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water will also work if you don't want calories, but will soften the popcorn somewhat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use popcorn salt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is salt that is very, very fine, so that it sticks more easily to popcorn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, applying the salt immediately after popping when the popcorn is very hot will help.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "Put the salt in a spice grinder (such as this one )!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My grinder has several options for granule size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, it has no markings or logos on it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I can't tell you what the exact type it is else", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd highly recommend it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19492/Zmart", "score": 2}}, {"sents": [{"text": "The problem is not liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem is the size of the salt.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "You have to grind the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't have a spice grinder, (I use a mortal & pestle)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can put a cup of salt in a blender :) and use it in the future.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70190/mandddd", "score": 1}}, {"sents": [{"text": "Why not add the salt to the oil while it is heating up - or otherwise mix with the kernels before throwing them into the oil?", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I have done this both with sugar and salt and it works well for me (and the salt does not appear to burn or damage the saucepan...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you shake everything up (as you should do) while cooking, then the popcorn gets evenly coated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, no-one else seems to suggest this, so there may be something I am not considering...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75597/Peter Bright", "score": 1}}], "question": {"question": "I've been popping my own corn and I want to season it with salt, but when I sprinkle it over the popcorn it just ends up at the bottom of the bowl without taking to the popcorn. How could I get the seasoning to stick to the popcorn?", "title": "How do I get seasoning to stick to home-popped popcorn?", "forum": "cooking.stackexchange.com", "question_tags": "<seasoning><popcorn>", "link": "cooking.stackexchange.com/questions/35762", "author": "cooking.stackexchange.com/users/9605/Danger Fourpence"}, "example_id": "50_11", "summaries": [["You probably need some kind of liquid for adhesion, which is usually butter or oil but can be liquid aminos or water (which will also soften the popcorn). Try using popcorn salt or adding the salt immediately after popping. ", "In order for salt to stick to popcorn, the popcorn must be wet or hot. Methods include andding butter or water or adding the salt when the popcorn is still hot."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Some kind of fat or liquid is needed to make the salt stick to the popcorn, for example butter or water.", "Using popcorn salt or adding the salt when the popcorn is hot helps it to stick."]]}
{"answers": [{"sents": [{"text": "Many kinds of pizza base are made from a yeast-raised bread dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As with other breads (and beer, and wine, and cider etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the yeast, while it feeds and gives off the gas that causes the dough to rise, produces other substances which contribute to the flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, a dough used as a pizza base which was not leavened with yeast isn't going to taste the same because it's not going to have these yeasty byproducts in it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Texturally, it's also likely to be different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the other things that happens while the yeast is working at making the dough rise, and during any kneading that is part of the process, is the formation of gluten, which is essential to the structure of many risen breads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything else is unlikely to have the same behaviour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take for example soda bread, which, despite being made from wheat flour, is made in such a way as to minimise gluten development and thus has a very, very different texture to a yeasted loaf made from the exact same flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, your non-yeast pizza recipe is likely to be quite different to yeast-risen pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That doesn't necessarily mean it won't be nice, but you'll have to make it in order to find out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I once made a pizza with a base made from scone dough, which has the advantage of being fast, as would a pizza based on a soda bread base.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yeast takes a while to work, so there's no way you're going to get a good yeasty base inside 30 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It'd be hard to do it inside an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My usual strategy involves a no-knead dough recipe set up the night before, so actual preparation of the pizza takes perhaps three quarters of an hour, with the yeast doing most of the work while I'm at work or asleep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I'm just airily speculating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to know for sure what this recipe is like is to make it and find out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/539/Matthew Walton", "score": 6}}, {"sents": [{"text": "Yes, it is possible to make a pizza without yeast but there is no guarantee how good it will be.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "here i give you a recipe to make a pizza without yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ingredients : 2 c. flour1 tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "salt2 tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "baking powder2/3 c. water1/4 c. vegetable oil Mix flour, salt, baking powder and water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knead on floured counter just until workable and spreadable, about 2 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put on pizza pan, with fingers spread vegetable oil on crust (helps so tomato sauce won't soak in crust) then put pizza sauce on, next put on toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bake at 425 degrees for 20 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try above recipe to make a yeast free pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19434/jenny", "score": 2}}, {"sents": [{"text": "I just tried it, and I found it is somewhere between a buttery biscuit and a cracker... and it can work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It does not have a developed yeasty taste, nor is there any chewy pull, but it can be a basic base for good toppings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will be like a pliable biscuit if barely browned, or a nice crunchy thick cracker if darkened well on the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use good toppings and some salt and I would not be too embarrassed to feed it to some friends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't bee selling it on the street, but when you are out of time or yeast, this can work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So expect and accept a basic blander tasting pizza crust", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you might not be too disappointed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used about:1/2 cup all purpose1/2 tsp baking powder1/2 tsp salt (or more to pull out what little flavor is in flour)1/2 tbs melted buttersplash olive oil1/8 milk (plus however much more needed to make dough consistency.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mixed all these, kneaded for about 5 min, let rest for 5 min or more, roll out with rolling pin", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", par bake around 450 on bottom rack on cookie sheet till it starts to develop brown on top, then add your sauce and toppings as desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This made a small single serving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53480/user53480", "score": 2}}, {"sents": [{"text": "While not a direct answer to your question, you can make a good pizza dough without commercial A good alternative is to utilize a Sourdough Starter which uses the wild yeast in the air to leaven the dough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52528/Caleb", "score": 2}}, {"sents": [{"text": "I have made many pizzas without yeast because it was not available?plain flour, 2 table-spoons of margarine, pinch of salt, 1 cup of milk.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "1-preheat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the oven first, in bowl put 2 cups of plain flour, add butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use your hand to mix.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2-add", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "salt and cup of milk and mix with hands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the mixture is sticky now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If you want you can add teaspoon of herbs or Italian herbs in the dough.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3-dust", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the kitchen bench with flour and put the sticky mixture in the centre.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "knell the dough slowly until the mixture is not sticky and ready for the rolling pin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "roll the dough out to the size you want on pizza tray.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4-place", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the dough on the pizza tray and place in the oven at high heat for 5 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While the pizza base is being treated, you can cut up the ingredients for the pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "5-Use gloves, get the hot pizza tray and squeeze BBQ sauce as the base sauce add 5 different types of meat:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I preferred cold cooked chicken, hot dogs, salami, sausages, ham.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "sprinkle some cheese over the pizza then back in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "6-second pizza I often make is garlic pizza, mix 1/3 cup of garlic with 1/2 cup of margarine, very lightly with cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "strong but popular", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28849/Micky", "score": 1}}], "question": {"question": "I have been looking into some recipe without yeast. Jamie Oliver has a recipe in his 30 minute book that does not need yeast.  Will pizza have less crunch or flavour without yeast?", "title": "Does pizza need yeast?", "forum": "cooking.stackexchange.com", "question_tags": "<pizza><yeast>", "link": "cooking.stackexchange.com/questions/35787", "author": "cooking.stackexchange.com/users/19507/user19507"}, "example_id": "50_12", "summaries": [["You can make it, but the texture and flavour will be quite different. If not using commercial yeast, sourdough is also an option for adding yeast to the dough.", "There are many recipes for pissa without yeast and they may give good results but the pizza does not have the same taste and texture as dough using yeast. The only way to find out if a recipe is good is to try it."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is possible to make pizza without yeast but it does not have the same taste or texture. Many recipes are availale.", "The only way to find out if the recipe is good, is to try it."]]}
{"answers": [{"sents": [{"text": "I like mine really smooth, so I make the whole thing in a food processor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can use the \"pulse\" feature if you still want a little chunkiness, but if you want it really smooth, just process the heck out of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't have a food processor, a blender may work too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have neither of those, you could try a very fine potato masher", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but that would be a lot of work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For extra fanciness, I also like to top my serving bowl with a little pool of chilli oil to allow my guests to add spiciness if they wish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6938/jkraybill", "score": 4}}, {"sents": [{"text": "In my experience the two key factors to getting really smooth hummus are: Be sure that your chickpeas are cooked thoroughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is not the time to leave them al dente, you want them to be completely tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Emulsify your hummus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Puree your chickpeas, seasonings, and a bit of the cooking water until it is thick, but smooth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you've got this as smooth as you can get it, slowly drizzle in your oil based ingredients (tahini & olive oil).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This seems to be the most important factor, as I've made incredibly smooth hummus without removing the chickpea skins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16863/SourDoh", "score": 4}}, {"sents": [{"text": "This might be helpful , they use baking soda to soften the chickpeas before and during cooking.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "One trick I've always used to \"smoothen\" things in the kitchen is to use a mesh strainer and a plastic bench scraper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What you do is \"push\" the hummus through the fine mesh of the strainer after it's been run through the food processor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give a very smooth texture and remove any large chunks that the processor missed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19638/Dryden Long", "score": 1}}, {"sents": [{"text": "In order to make really smooth hummus, you have to find a way to deal with the skins of the chickpeas.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "One way might be a more powerful food-processor or blender, or simply more time pureeing, to get smaller chunks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The better way would be to get rid of the skins altogether.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is what a food mill is designed to do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It purees the soft parts of food while holding back tough parts like skins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you could peel the chickpeas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One trick I heard uses two kitchen towels and a rolling pin: http://eatsblog.dallasnews.com/2012/05/paula-wolfert-smooth-talks-hum.html/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18644/Waquo", "score": 1}}, {"sents": [{"text": "Cooking the chickpeas in a crockpot will yield a well cooked product that will puree into smooth hummus", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19813/Xiana", "score": 0}}], "question": {"question": "I found many Chumus recipes online. The general gist is to cook the chickpeas for a few hours (or let them sit in water for a day, then cook them), grind them, add water/oil/Tehina/lemon juice, and salt/pepper.  The result comes out more or less chunky (not that there are pieces, but it feels thick). I've seen \"professionally made\" Chummus (like Sabra) come out rich and smooth.  How do they do it?", "title": "How to make smooth Chumus?", "forum": "cooking.stackexchange.com", "question_tags": "<beans>", "link": "cooking.stackexchange.com/questions/36113", "author": "cooking.stackexchange.com/users/19741/chummus"}, "example_id": "50_13", "summaries": [["For an extra smooth result, remove the skins, use baking soda to soften the chickpeas before and during cooking, and cook the chickpeas in a crockpot. Pulsing the mixture with a food processor or blender will help to make it very smooth.", "Smooth hummus needs the chickpeas to be well-cooked. This can be done by adding baking soda to the water or cooking in a crockpot. A blender or food processor is considered another essential for making smooth hummus. A final factor is finding a way to deal with the chickpea skins. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["A food processor or blender is required to make really smooth hummus.", "Cooking the chickpes with baking soda or cooking them in a crockpot to make sure they are really soft is another tip.", "To make really smooth hummus, you have to find a way to deal with the chickpea skin."]]}
{"answers": [{"sents": [{"text": "A vegan is not going to eat your pan, just the food that was made on it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As no animals were harmed in the making of your pan (well, probably but how would you know)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the pan itself wouldn't be an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course if a tiny bit of pan seasoning could go into the food, however anything else used in the preparation of the meal like cutting boards could cause a small amount of meat product to go into the food as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your kitchen is not vegan, and if a vegan has a problem with that they should not come over for a meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd be extremely surprised if the subject of your pots and pans came up to be honest,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "vegans", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know appreciate people going to the effort of making a vegan meal for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 18}}, {"sents": [{"text": "You'd have to ask your vegan to be absolutely sure.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "If they're practical, they'll acknowledge that there might be a bit of meat fat polymerized onto the pan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but they won't be actually eating it, as long as you've seasoned and cleaned well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If however they're sufficiently strict, they could conceivably say, no, it's touching an animal product, I won't eat it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't call that person a common vegan (most are more practical), a reasonable vegan (they're not actually consuming animal products), or a polite guest (if you have extremely rare dietary restrictions you should communicate them clearly), but it's at least possible, so I feel it's worth pointing out since you sounded like you might be prioritizing avoiding offense over reason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could in general safely assume she's the practical kind", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- I don't know any vegetarians (or vegans) who would be that picky.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But if you can't ask her, there's of course no way to be totally sure, so if you want to make sure she'll eat everything and think she could be a very strict vegan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I suppose you could find another pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 16}}, {"sents": [{"text": "I am a vegetarian and I am totally put off by the idea of seasoned pans that don't get cleaned with soap and water.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "One of the reasons I am a vegetarian is because I consider meat to be unclean (not a religious objection, just my own many-years' judgment), and I won't eat out of a pan I would consider uncleaned, which seasoned pans would be to me.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It isn't that I don't understand the chemistry---I do---I know the germs are destroyed by the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the concept of having my food cooked in a pan that is never actually stripped of its old oil (for the sake of the iron pan's surface health and nonstickability) makes me know that seasoned pans would not be for me, even with someone else cooking for me, and I love to be cooked for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just a weigh-in here...also, all the vegans I've ever known are wayyyy fussier than I am, and I would be surprised that they wouldn't object to that type of pan.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25526/Gail M.", "score": 8}}, {"sents": [{"text": "I've only been a vegetarian for a little over 3 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My roommate used a cast-iron skillet with vegetarian-appropriate seasoning to fry burgers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I thought I could handle it, but when the meat was cooking, and for several hours afterward, the smell of the cooked meat was literally disgusting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am most surprised at myself, as I always loved burgers, even miss them some times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I didn't quit eating meat because I didn't like the taste, it was specifically for compassionate reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I guess after 3 years, it has become repulsive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried to cook with the pan after scrubbing it well, but the smell of the cooked meat rose up as soon as the pan was hot, and I knew I could not use the skillet again and went and bought a new one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't care if he uses one of my non-stick pans, or forks or knives, they don't absorb the animal juices like the seasoned cast iron skillets do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41826/Daisybuttercup", "score": 5}}, {"sents": [{"text": "What people seem to be missing in some of these answers is that some people will become very ill upon eating trace amounts of animal material.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Ask you guest if it is suitable or inform your guest of your intent so they can decide for themselves if they would like to eat your food.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "There's no dishonor in asking the question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17063/Preston", "score": 4}}], "question": {"question": "I have a cast iron skillet and one of the guests coming for dinner is vegan. Since cast iron is seasoned by all kinds of grease over time I wonder if this is suitable for vegans. I don't want to offend anyone or witness some drama.", "title": "Is cast iron skillet suitable for vegans?", "forum": "cooking.stackexchange.com", "question_tags": "<cast-iron><vegan>", "link": "cooking.stackexchange.com/questions/36533", "author": "cooking.stackexchange.com/users/15020/Ska"}, "example_id": "50_14", "summaries": [["This will depend on the vegan in question, since they may have food intolerances or objections that would prevent them from accepting food prepared in this pan.", "Some vegans do not mind eating food cooked in a cast iron skillet where meat has been cooked. On the other hand, many dislike the idea or find it repulsive. Some people may get ill from eating traces of animal product. Therefore, it is best to ask the guest to be sure."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Vegans probably do not mind eating food from a cast iron skillet.", "Some people may become very ill from eating traces of animal products.", "Many vegans find the idea of contamination with animal products repulsive.", "If you are not sure, it is best to ask the guest to find out."]]}
{"answers": [{"sents": [{"text": "Without any other information, it sounds like you have to assume that your slow cooker has only a warm setting (labeled \"low\") and a high setting, and use high for cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Usually they have warm, low, and high.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it's possible that they're just being overly paranoid in the manual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would personally try heating something on low (possibly just water, as a test), and seeing whether it boils or at least reaches and maintains a decent temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The thing you're trying to avoid is the food spending too long in the \"danger zone\", below 140F (60C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the low setting only just brings it above that, then it's going to take forever to heat up past it, and your food will be unsafe because all that time it wasn't hot enough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But on most slow cookers, the low setting brings it up to at least around 180F and on many, it even very slowly boils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your heats that well, you can certainly use it for cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The one thing to keep in mind is that if it still takes a long time to come up to temperature, you may want to start it on high to get it all heated, and then switch to low for the rest of the cooking time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 7}}, {"sents": [{"text": "With mine, \"low\" is what you'd use for a long slow overnight/all day style boston butt or pot roast.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It runs around 200F degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"High\" is more what you'd use for cooking in the day time, where you can come home at lunch and turn it on.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It runs closer to 300F, There will be a certain amount of warming time with the \"low\" setting: this is always the case when you're cooking around 200F degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people recommend starting it on \"high\" and then turning it down to low once it's warmed up.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I don't think it really matters unless you're working with something that has already had time to build up some bacterial colonies.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "One thing to remember with a slow cooker is that they tend to fail over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you turn it on and it heats very slowly and doesn't get very hot, it's likely your heating element has crapped out, and you need to replace your slow cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is really no way to tell other than sticking a thermometer in it every now and again, but you can usually get a sense of it if you're used to using them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/218/Satanicpuppy", "score": 1}}, {"sents": [{"text": "The other two answers do a pretty good job of covering the pertinent issues, but here is a succinct answer: As long as the internal temperature of your roast reaches at least 140\u00b0F within the first two hours and then stays at least that temperature for the remainder of the cooking, you are fine.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "The only way to test that is to use a thermometer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The longer it cooks at the lower a temperature the more collagen extraction ( i.e. , tenderness)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you are going to get.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 1}}, {"sents": [{"text": "The Low and High settings both cook at the same temperature.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The only difference is how long it takes to reach the simmer point before the temperature stabilize.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So basically, both settings will stop at around 209 degrees and stay there until turned off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What's the difference between the Low and High cooking: http://www.crock-pot.com/service-and-support/product-support/product-faqs/help-and-how-to-use/general-information/help-and-how-to-use-general-information-faq.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40812/Jimmy Jam", "score": 1}}, {"sents": [{"text": "Follow the instructions for your slow cooker!", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "The person who wrote your recipe doesn't know what your unit is capable of, but the manufacturer does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they say the wattage is too low to get a roast up to temperature quickly enough, believe them!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as you have enough liquid in there, the worst thing that could happen is your roast ends up being too tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion, that's a much better option than incubating e.coli.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to actually be around, split the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put it on high for a couple of hours, then switch it to low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I'm assuming you mean low for 6-8 hours or high for 3-4 hours)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60392/ChefAndy", "score": 1}}], "question": {"question": "My pot roast recipe says to cook on high for 6-8 hours or low for 3-4 hours.  However, the instructions for my new Crockpot say that the low setting is just for warming, and should never be used for cooking. Many recipes I've found online do give instructions for cooking on low. Many people seem to think that the low setting produces more tender meat...but I don't want to do anything unsafe. Can I safely cook on low?", "title": "Should I cook my pot roast on high or low?", "forum": "cooking.stackexchange.com", "question_tags": "<temperature><slow-cooking><crockpot>", "link": "cooking.stackexchange.com/questions/36829", "author": "cooking.stackexchange.com/users/20209/Gerry"}, "example_id": "50_17", "summaries": [["Try cooking something like water on low, testing the temperature to see how long it takes to reach boiling or a suitably high heat. As long as the internal temperature of your roast reaches at least 140\u00b0F within the first two hours and then stays at least that temperature for the remainder of the cooking, you are fine. It may be best to start at high before switching to low for overnight heating.", "Slow cookers take time to heat up therefore it may be a good idea to start off on the high setting. Both high and low setting cook at the same temperature, low just takes longer to get there. For most types of food the setting is not considered important. However, it is probably best to follow the instructions that come with the slow cooker."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Test the slow cooker to see how hot it gets on the different settings before using it for cooking.", "Slow cookers take time to heat up so it is recommended to start off on high and then turn down to low when the desired temperature is reached.", "Low setting is for long cooking and high setting is for shorter cooking times but they both cook at the same temperature.", "It does not matter which setting you us as long as you are not cooking something that may already harbour bacteria.", "Follow the instructions for your slow cooker."]]}
{"answers": [{"sents": [{"text": "Many of the aromatic qualities of liqueurs are due to volatile substances that will likely evaporate while reducing the liqueur.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it really depends on how volatile the substances are that you want to keep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I performed a simple experiment with Frangelico.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, what I did is (over low heat for 20 minutes)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I reduced", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1/4 cup of store bought Frangelico to cca.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1/8 cup hazelnut and caramel flavored sugar water/syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It tastes pleasant, but the hazelnut aroma is a bit weaker - which might suggest that some of the hazelnut aroma evaporated together with the alcohol and water (wouldn't be surprising) or that the alcohol helped with distributing (hence perceiving) the aroma better or that the sweetness and other flavors now overpower it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, as stated above in many cases the aromatic substances in mixtures are aromatic because they are highly volatile - we can smell them cause they escape from the mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, what can you do?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some techniques that I have used in the past come to mind: Distillation .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Where you separate aromatic substances depending on their boiling points and catch them after condensation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, the heat might not be good for some substances.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rotary evaporation .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which became a \"hot\" technique in molecular cooking =)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here the idea is similar to distillation, but the method is gentler in terms of temperature as it operates under reduced pressure - however it requires special equipment - a rotary evaporator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I successfully used it to separate the aroma from walnut liqueur and to make whiskey syrup .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freeze distillation .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has been suggested for separating menthol and other stuff from the alcohol medium (you might find suggestions for similar techniques by searching the internet for \"homemade [whatever] essence/extract\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making your own liqueurs/alcohol extracts - with more concentrated aroma than the commercial ones - so you have less volume for the same amount of the aromatic substance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This might be possible as the amount of alcohol in the solution might be able to accept more of the aromatic substance than there is in the commercial liqueur.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it is very likely they are adding a concentrated/distilled essence, which gives a more clean and stronger flavor than what you can get from just extracting it (from say hazelnuts) with alcohol.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, as perviously suggested by @TFD you can just want to avoid all the hassle and buy commercially available essences/extracts or use some alternative flavorings as @razumny suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or simply try the reduction technique if you don't mind loosing some of the volatile substances - and if the result is satisfying enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, I made very tasty reductions of some liqueurs with very strong flavors (homemade wild blueberry liqueur and Terrano liqueur) to pour over deserts, where I mostly just wanted to get rid of the alcohol taste and to thicken it a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, the results will vary from liqueur to liqueur and your best bet would be to just try it out with small quantities to see how it goes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19206/Martin Turjak", "score": 38}}, {"sents": [{"text": "While you could reduce it, you would most likely remove a lot of flavour too Try a \"home brewing\" shop for a essence of Frangelico e.g. http://www.beaudeserthomebrew.com.au/Still-Spirits---Top-Shelf/", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 7}}, {"sents": [{"text": "I have not tried reducing liqueurs myself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, judging from experience with reducing red and white wine, you will likely intensify the stronger base notes, while the finer notes are more likely to be lost in the mix.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "(Note that the finer flavor notes are not gone, they are simply drowned out by the stronger base notes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found a list of Alcohol Substitutions at About.com: http://homecooking.about.com/library/archive/blalcohol6.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20069/razumny", "score": 4}}, {"sents": [{"text": "I left 3 centimeters of Disaronno Amaretto on the side in a glass with cling film on top, left it for 2 months (by mistake, I was saving for some meal I never made), it turned into a thick sticky syrup with next to zero alcohol (but all the flavor).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I also got a \"sugar sweet\" left in the middle (small badly formed sugar cube).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it could not have been quite air tight and the water/alcohol evaporated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was not in direct sunlight nor in shade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume something could be done with others!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(not vodkas or whiskeys, etc)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20402/Recycled Steel", "score": 2}}, {"sents": [{"text": "You may be able to reduce Frangelico, as it is only 20% alcohol by volume, and so may not be terribly likely to create a fire hazard.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "However, as Razummy has indicated, this may not leave it tasting at its best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normally, you use liqueur in recipes as much for the aroma as for being a direct flavoring, so the among is small already: a tablespoon or two, perhaps a quarter cup at the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You must ask yourself, why is reducing liqueurs not a common, or at least a known technique?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The answer is almost certainly that the results are not very good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are wanting more flavor than the liqueurs provide, for a primary flavor component, you would be better off using essential oils or extracts.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, hazelnut extract is available from a number of sources.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similarly, you can obtain essentially oils intended primarily for flavoring candies but useful for other purposes in a wide variety of flavors.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The main vendor these days appears to be LorAnn .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 1}}, {"sents": [{"text": "Reverse Osmosis is already in use to concentrate the flavorants in wine .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no reason to think it wouldn't also work for Frangelico or Kahlua.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Membranes that pass water preferably to ethanol are available (Powerpoint), but AFAICT, haven't yet been applied to liqueurs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Barring such an experimental approach, you'd have to add pure ethanol back to your concentrated flavorants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 1}}], "question": {"question": "I'm thinking specifically about Frangelico, but Kahlua is another one that I use quite a bit. I don't care about alcohol content, but I would like stronger flavor and less liquid.", "title": "Can liqueurs be reduced?", "forum": "cooking.stackexchange.com", "question_tags": "<liqueur>", "link": "cooking.stackexchange.com/questions/37057", "author": "cooking.stackexchange.com/users/20183/Jolenealaska"}, "example_id": "50_18", "summaries": [["There are some ways that you could do this, but they might remove a lot of flavour. A better solution would be to buy essences, essential oils or extracts that are intended for flavouring candies.", "Reducing liqueurs for flavouring is not generally recommended. Essential oils and essences provide a better flavour. However, liqueurs that are low in alcohol may reduce well or you can leave them for a long time for all the alcohol to evaporate."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Reducing liqueurs may change the flavour so using essences or essential oils is a better option.", "Leaving a liqueur for a long time in a non-airtight container produces a thick syrup with no alcohol.", "You may be able to reduce liqueurs that are relatively low in alcohol."]]}
{"answers": [{"sents": [{"text": "This depends partially on the cooking technique and the shrimp variety/size (=> thickness of the shell).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If the shrimp is deep fried the shell can turn crispy and is super fun to eat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, if boiled, the shells are chewy and extremely unpleasant - in this case you have to peel them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I am not familiar with the spicy garlic shrimp, but you can just try if the shell is crunchy, is pleasant to eat, and does not require excessive painful chewing - go for it, if not return to your old practice of pealing it and just licking the flavoring of the shells.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19334/BobbyZ", "score": 25}}, {"sents": [{"text": "The shells are edible (no harm would come to you) but unpleasant.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "You're supposed to remove the shell and eat the shrimp.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "If no no one is looking I'll suck on the shells because they do have nice flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can save a decent sized pile of them, you can make a pretty serviceable broth by boiling them for a couple of minutes, but that is usually done with raw shells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 11}}, {"sents": [{"text": "I'm Chinese American and when I order garlic shrimp I prefer to eat the little feet beneath the abdomen because it's slightly crunchy and thoroughly marinated in sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I always peel off the rest of the shell since it's hard to chew and usually tough.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "A couple of years ago I went to an Indonesian restaurant in New York City and tried a dish where the shrimp had been flash fried in extremely high heat, so the shell was thin, brittle, and edible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dish was called Nasi Goreng Sambal Udang Petai, or Shrimp with Stink Beans and Rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I won't go into the unusual beans, which deserve its own StackExchange question, but the shrimp had been fried so that the shell nearly disintegrates when you bite into the shrimp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found the shrimp shell to be incredibly delicious and ever since then I've tried try to eat shrimp shells if they're not too tough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, yes, shrimp shells are edible and, based on recent scientific research, may also provide health benefits, like lowering cholesterol and improving cartilage and joint health.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26848/MNRC", "score": 10}}, {"sents": [{"text": "My wife is from China (Northeast) and she ALWAYS eats the shrimp (fried) with the shells intact.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "(chopsticks, fork, hands, whatever) I do too now, and prefer it that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26502/Tim", "score": 4}}, {"sents": [{"text": "You're supposed to eat the shrimp with chopsticks, picking one up from the platter, bite off a piece if they're large, chewing up the whole thing, and swallowing only the meat and spitting out the shells as politely as you can on the table.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "I'm going to guess that if you are served shrimp prepared in this way, the shrimp are probably large.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The purpose of this method of preparation is to cook the shrimp without toughing it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24430/user24430", "score": 3}}, {"sents": [{"text": "My brother in law is from Bangladesh and he's making beautiful prawn curries and dishes with shells still intact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So when it comes to eating we all eat the prawns iwth the shell and head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's super yummie and crunchy from the outside and soft from the inside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try it, when grilled prawns taste great with their shells still intact.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34350/anke", "score": 3}}, {"sents": [{"text": "The fact is that the Prawn/shrimp shell/skin is edible item.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "But it depends only on how the item is cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you cook a plain Prawn/shrimp in an electric oven at higher degree for longer duration(try your own by trial & error way the temp & time, also other way of frying/putting on direct fire/grill helps), no matter how big it is, you can enjoy eating them whole with excellent taste.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This way you get more calcium and other minerals and their benefits too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it is not advisable to eat the shells if they don't get to powder form while biting (generally other ways of cooking has this problem).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It may even upset your stomach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50605/veera", "score": 1}}, {"sents": [{"text": "Shrimp shells are edible but what she said they are not pleasant.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Shrimp skin is very healthy and have a lot of health benefits like it can help you lower blood pressure and lose weight easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49966/Chris", "score": 0}}], "question": {"question": "Some Chinese shrimp dishes like the spicy garlic shrimp is served with the shell still on but head removed.  Since the shell was on during cooking, the seasoning is all over it.  Are you supposed to eat the whole shrimp with the shell, or remove the shell and only eat the meat?  I usually taste the seasoning on the shell and then peel it away to eat the meat only.", "title": "Are cooked shrimp shells edible?", "forum": "cooking.stackexchange.com", "question_tags": "<shrimp><shellfish>", "link": "cooking.stackexchange.com/questions/37086", "author": "cooking.stackexchange.com/users/4811/Thierry Lam"}, "example_id": "50_19", "summaries": [["This depends on the variety as well as the type of cooking. Grilled or deep fried shrimp taste good with the shell, but boiled shells are chewy rather than brittle.", "Many people consider shrimp shells edible, especially when the shrimp have been fried and the shell is crunchy. However, some people find them unpleasant and prefer to peel shrimp or spit out the shell. However, shrimp shells are actually good for you and have health benefits."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Eating the shrimp shell as well as the meat depends on the cooking methods: eat the shell when fried not when boiled.", "Shrimp shells are edible but unpleasant.", "Shrimp shells are not only edible, they are also good for you.", "The correct way to eat shrimp is to take a bite, swallow the meat and spit out the shell."]]}
{"answers": [{"sents": [{"text": "Using melted hard candy, you are at the mercy of the ingredients of the hard candy manufacturer.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I like to make my own sugar glass.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Here is my recipe for sugar glass: 1 C Water 1.75 C Sugar .5", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "C Corn Syrup -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the clearer the better .25 t Cream of Tartar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I always supplement it with cream of tartar and corn syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cream of tartar stabilizes the mixture and the corn syrup helps the glass stay clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sucrose (table sugar) is a disaccharide (two sugars) of glucose and fructose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most cracking occurs when when there is a structural defect due to crystallization.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Applying acid (cream of tartar) causes the sucrose to break down into its component sugars and stabilize. Also remember that heat and humidity are the enemy of sugar glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do the best you can to control the environment of the sugar glass.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21831/BigHandsome", "score": 4}}, {"sents": [{"text": "I don't consider ExpertChef's answer directly applicable, but it shows an interesting experiment possibility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could be that glueing a tough, flexible film to your sugar windows will absorb some physical tension or jolting effects, and/or", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "prevent drying out which leads to cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The second shouldn't be a problem with traditional hard candy, but we don't know what your recipe is made of).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could make such a film from high concentration gums in water (don't bother flavoring, at that concentration aroma isn't really noticeable, and the lack of sugar probably won't register against the sugar window).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was some molecular gastronomy recipe for packing butter pieces in a transparent \"hull\", if you can find it (I couldn't :( )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "whichever hydrocolloid they used will probably work well for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if it is better to brush the wet hydrocolloid on the window and let it set, or to make the film first and then glue it, this needs experimenting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an alternative to a gum film you could try glueing rice paper or oblaten to the inside of the windows.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is probably the easier way out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it should be a more or less strong bond, just sticking it with jam or similar won't keep the sugar part from experiencing physical stress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are all untried ideas, if somebody has applied them, I would like to hear results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 3}}, {"sents": [{"text": "Skip the melted candy windows!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's not worth the stress of wondering about the amount of humidity in the air", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and when the windows will start melting and running in riverlets down the side of your beautiful gingerbread house and then disappear completely, leaving open holes where your windows were.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use sheets of gelatine instead.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They look awesome, stay good FOREVER and actually look like old fashioned leaded windows with the little diagonal diamond shapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make gingerbread houses every year for my confectionery and find the finest, tiniest strings of battery operated lights which I fix to a fondant Christmas tree standing in the \"garden\" before threading it through under the wall to the inside of the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So beautiful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53036/Sherene", "score": 3}}, {"sents": [{"text": "You should try making them with isomalt instead of table sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is often used for decorative sugar work, for many reasons, but structural stability is one of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1393/Michael Natkin", "score": 2}}, {"sents": [{"text": "When I make glass windows for my ginger bread houses I just crush hard candies, put the sides of my house on a cookie sheet with a thin smear of oil where the cut out windows are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I put the crushed candy in the cut out windows of the sides and front of my house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put it in the hot oven, watch it closely, and wait for it to melt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I have candy windows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it's cool they come right up without cracking because I put a small amount of oil under them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I put my ginger bread house together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also put a light under my houses", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it looks like someone is \"home\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22451/Anita", "score": 2}}], "question": {"question": "I have melted hard candy in the windows of my gingerbread house, two days later the candy is cracked.  Tried it again, using more candy, but it cracked again.  The gingerbread wall with the windows was baked and sat for two days before the hard candy was melted.", "title": "How do I keep my melted candy windows in my gingerbread house from cracking?", "forum": "cooking.stackexchange.com", "question_tags": "<candy><gingerbread>", "link": "cooking.stackexchange.com/questions/38040", "author": "cooking.stackexchange.com/users/21015/Sheryl"}, "example_id": "50_23", "summaries": [["This can happen because of structural problems from crystallisation, or because of environmental factors. Use isomalt instead of table sugar or try glueing rice paper, oblaten or sheets of gelatin to the inside of the windows. Alternatively, you can just leave the windows unglazed.", "Glass candy windows can crack and to prevent this it is necessary to control the environment. It may be better to use an alternative such as gelatin. Or perhaps not make the glass windows."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Glass candy windows crack due to crytallization so it is important to control the sugar glass environment.", "Alternatives to candy glass include gelatin and using isomalt instead of sugar.", "Do not make candy windows."]]}
{"answers": [{"sents": [{"text": "Store them in a well ventilated place.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Cool (15 degrees Celsius) and dark will probably do them good too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And buy green bananas.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Your bananas are alive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously, they continue to live after they have been picked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Breathing, cell metabolism, hormone production, etc. goes on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You cannot stop this process, you can slow it a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many plants, fridge temperatures trigger their own growth slowing processes, because they are evolved to stop growing in winter months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in tropical fruit, this doesn't work, because there are no cold months where they grow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, it exposes their sensitive cells to an environment they are not meant for, and they change a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bananas go black, tomatoes change their taste radically, and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, keeping them coolish and dark may do them good, because it still gives them less energy to spend on ripening.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "One of the mechanisms which controls ripening in fruit, including bananas, is ethylene gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a positive feedback mechanism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ripe fruit produces ethylene, and unripe fruit ripens faster when exposed to ethylene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People tend to stick green bananas in bags to make them ripe faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can keep them well ventilated, the ripening will slow down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Still, don't expect any wonders.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bananas will ripe after being plucked, no matter if on the tree or not.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "And they will overripen in few days, even when held far from ethylene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starting with green bananas gives you more headroom, but you still have a few days only.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 13}}, {"sents": [{"text": "The skins turn black in the fridge, but the fruit itself is fine.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Cooks Illustrated tested if refrigerating bananas keeps them good longer , and they found it does\u2014five days longer.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Extract below: Most people store bananas on the countertop, and we wondered if chilling the fruit could slow ripening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To find out, we left 12 pounds of bananas at room temperature for three days until they were perfectly ripe (signified by a firm but yielding texture).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We then moved half of the bananas into the refrigerator, leaving the remainder at room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the next few days, the bananas were nearly indistinguishable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After four days, however, the room-temperature fruit became markedly soft and mushy, while the refrigerated fruit remained firm, despite blackened skins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We continued to taste the refrigerated bananas after the room-temperature samples had been discarded and were delighted to discover that they lasted an additional five days (so, almost two weeks after purchase) before the flesh became overripe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The explanation is simple: As a banana ripens, it emits a gas called ethylene and develops acids that aid in ripening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cool temperatures slow down the production of ethylene and acids, thereby decelerating ripening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, refrigeration also causes the cell walls of the peel to break down, releasing enzymes that cause the formation of black-brown pigments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/160/derobert", "score": 13}}, {"sents": [{"text": "Jolenealaska makes a good point - bananas should not be kept with other fruit, which is why fruit cages often have a long extension with a hook above -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this keeps the bananas suspended away from the other fruits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even better is a banana hook with no fruit cage beneath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount of ethylene is critical, so keeping them away from other fruits which are also producing ethylene helps to slow down the ripening process.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20302/bamboo", "score": 2}}, {"sents": [{"text": "Bananas that are refrigerated turn black, but that's only the peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fruit inside keeps way longer if you leave them on the counter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easily a week to 10 days depending on how ripe when you put them in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No loss of flavour or texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36319/Kris", "score": 1}}, {"sents": [{"text": "I always buy two bunches of bananas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One Bunch that is perfectly ripe and ready to eat within a few days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second bunch is as green as I can find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then keep these two bunches separated in my kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows me to have bananas for a period of about 7 to 9 days without problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally when I get them home, the first thing I do is submerge the stems in a bowl of water with soap to eliminate any fruit fly eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works very well!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45873/Scott K", "score": 1}}, {"sents": [{"text": "To keep them pleasant for just eating by themselves keep them at room temperature.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Refrigerating or freezing them quickly turns them black.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They'll develop bruising as they ripen if they're resting against anything (including each other), so keeping them suspended by their stems helps keep them a nice even yellow banana hooks .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once they ripen (darken and soften) beyond the point that they're pleasant for \"out of hand\" eating they're still a very useful ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Overripe bananas have much more flavor and aroma than yellow ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For baked goods ripened all the way to black is perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let them ripen to nearly mushy at room temperature, then freeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have several bananas stored that way you're halfway to a very nice banana bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I peel them and freeze in a Ziploc bag, but many people swear by leaving them unpeeled for freezing, and that certainly works too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 0}}, {"sents": [{"text": "You can't keep bananas very long.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So just buy what you can eat in about 3 days, period.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is 80 years of dealing with bananas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26270/James Bacus", "score": 0}}, {"sents": [{"text": "Ethylene gas absorbers should prolong banana life, but I've never tried them, and do not know if their absorbing capacity is high enough to merit the cost.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Looks like ethylene absorbers are used commercially", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so there's at least some chance that the consumer level products will work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 0}}], "question": {"question": "Is there any way to keep bananas fresh for longer? We tried putting them in the fridge but their skins turn black very fast.", "title": "Keeping bananas fresh for longer", "forum": "cooking.stackexchange.com", "question_tags": "<refrigerator><fresh><bananas>", "link": "cooking.stackexchange.com/questions/38144", "author": "cooking.stackexchange.com/users/20662/samyb8"}, "example_id": "50_24", "summaries": [["Buy green bananas and keep them in a cool, dark and well-ventilated place away from other fruits to reduce the energy and ethylene they need for ripening. The fridge will extend their life, although the skins will turn black. Ethylene gas absorbers may also be effective.", "Bananas do not keep for long. There are some steps to take to prolong their life. These include keeping in a cold dark place or the fridge. They least longer in the fridge. Alternatively, you could invest in an ethylene ansorber."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Store bananas in a dark, well-ventilated place that is cool.", "Buy bananas when green and they will keep longer because bananas do not keep for long. Buy what you cn eat and keep at room temperature.", "Bananas go black in the fride. This is only the skin, the fruit is fine and they do keep longer.", "Ethylene causes fruit to ripen. Keep bananas away from other food."]]}
{"answers": [{"sents": [{"text": "The function of the chord, that is attached to the yolk, is to hold the yolk into place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To have the most uniform baking possible, you remove the chord.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, I never do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I keep it in with the rest of the whites", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I've never had any problems with the finished products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you can", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": toss it keep it with the yolk (a little bit of whites with the yolk is not bad, the other way around is) keep it with the whites since it does not contain fat, it will not stop the whites from being whipped", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's up to you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4580/Mien", "score": 6}}, {"sents": [{"text": "There is no reason to try to remove the chalazae by hand in practice, or to worry about whether it goes with the whites (it will not interfere with foaming) or the yolks.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The only application where they might be perceptible is a custard or curd.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Simmered custards should be strained after cooking to catch any curdled bits; baked custards should be strained before baking to catch any undissolved bits (like sugar clumps or bits of zest).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way, they will be caught in the straining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are essentially imperceptible in any other application.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one has ever sent a sunny side up egg or scrambled egg order back because of the chalazae.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a reason that, at least in the few hundred books I have personally read or episodes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have watched, no cookbook author or television cook has ever mentioned removing the chalazae by hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 4}}, {"sents": [{"text": "Sometimes you should remove the chalazae even if you're not separating the eggs.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Case in point, I made lemon curd tonight to top a cheesecake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The curd contained two eggs and one yolk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe said that it might be necessary to strain the curd before chilling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After straining, it was clear that it was the chalazae (in minute pieces) still sitting in the sieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, after this learning experience, I would recommend plucking out the chalazae any time you are going for a smooth, translucent final result (think curd or pecan pie filling).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 2}}, {"sents": [{"text": "I must like fussy extra work....because I consistently remove the chalazae.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I use a grapefruit spoon and it is quick and solves any problems related to if it goes in with the whites or yolks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27274/Laura Sohn Foote", "score": 1}}, {"sents": [{"text": "Another couple applications in which I've been able to occasionally detect the egg's chalazae in the finished product: ice cream and fresh mayonnaise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Straining the custard before freezing it takes care of the problem in ice cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In mayonnaise, I almost never bother removing it because separating the chalazae while keeping the yolk intact is hard to do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, from what I've seen, the fresher the egg is, the stronger the chalazae is and the more you might want to think about removing it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But like others have said, it's pretty much impossible to notice most of the time unless your finished product is something that's meant to be super-smooth in texture.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14026/Dan C", "score": 1}}, {"sents": [{"text": "One experienced with chopstick can pick just the chalazae out from the other elements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31369/skludnik", "score": 0}}], "question": {"question": "I separate eggs with my hands, I'm pretty good at whites going one place and yolks going another. What's got me stumped is the chord. It seems to want to stay with the yolk, but it tends to hold on to quite a bit of the white. Should I let it stick to the yolk, pull it away, or what? Does it contain any fat? If I keep it with the whites, will it keep the whites from whipping as fully as possible?", "title": "When carefully separating eggs, what to do with the chalazae?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><egg-whites><yolk>", "link": "cooking.stackexchange.com/questions/39567", "author": "cooking.stackexchange.com/users/20183/Jolenealaska"}, "example_id": "50_25", "summaries": [["You shouldn't need to worry about it unless you need a very smooth custard or curd, but fresher eggs have a stronger chalazae and it can be removed whether or not the eggs are separated.", "It is only considered necessary to remove the chord when making dishes requiring a very smooth texture. For other dishes it is unnecessary. However, it may be necessary when eggs are very fresh, as the chord tends to be stronger."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Removing the chord depends on what you are making: for smooth textures it is best to remove it. Also in very fresh eggs it is stronger and may need removing.", "Mostly removing the chord id not necessary and does not affect the quality of the finished product."]]}
{"answers": [{"sents": [{"text": "NO!", "label": [1], "label_summ": [1], "cluster_id": [[0, 0]]}, {"text": "It would not.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They will break, possibly violently.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Unless they are labeled for that use, don't do it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 24}}, {"sents": [{"text": "No, this is a very, very bad idea.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The thermal gradient can lead to uneven expansion and shattering.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is true of the modern product as well as the historical borosilicate product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 11}}, {"sents": [{"text": "The only Pyrex that I'm aware of that was labeled as being safe for the cooktop was the 'Pyrex Visions' line, and I don't believe they ever made anything that I'd call a 'baking dish' from it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I know they made skillets, pots, and dutch ovens, and the associated lids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's typically a sort of orange-brown color, and there were also some pink-ish ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's also Pyrex that's used for science labs ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "again, not casserole dishes, but many are rated for thermal stress, as they make various weights (price vs. durability)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "The Pyrex company markets a ceramic product called Pyroflam in Europe which can be used on the stove top.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is an opaque material different from the traditional glass products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16852/David Marshall", "score": 3}}, {"sents": [{"text": "NO!", "label": [1], "label_summ": [1], "cluster_id": [[0, 0]]}, {"text": "Mine too exploded on top of my stove, just last night to be exact.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's why I was looking this up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had it sitting there and turned on the wrong burner", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it went everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was really loud and chunks of glass everywhere, took me an hour to clean up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24310/James", "score": 1}}, {"sents": [{"text": "NO Mine exploded on top of my stove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I had it sitting there and turned wrong burner on and it went everywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was really loud.!!But", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will buy another one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22562/user22562", "score": 0}}], "question": {"question": "Would it be okay if a Pyrex baking dish is used on an electric stove top to reheat food?", "title": "Are Pyrex casserole dishes safe for use on electric stovetops?", "forum": "cooking.stackexchange.com", "question_tags": "<cookware><electric-stoves><kitchen-safety>", "link": "cooking.stackexchange.com/questions/39611", "author": "cooking.stackexchange.com/users/21408/Bob"}, "example_id": "50_26", "summaries": [["While Pyrex company markets a ceramic product called  Pyroflam  in Europe which can be used on the stove top, most of their products are liable to uneven expansion and shattering if used on the stove.", "Only products labeled for stove top should be used on the stove top. Other pyrex dishes may explode. However, Pyrex does market some products suitable for stove-top use."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Pyrex dishes should not be used on the stove top as they can explode.", "Only use products labeled for stove top on the stove top. Pyrex make some products specifically for this purpose."]]}
{"answers": [{"sents": [{"text": "The reason dry yeast is so popular is that it is easier to store, and is less persnickety about it than fresh yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Treat dry yeast right", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it can last for a couple of years or more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh yeast is highly perishable, and it should be frozen if you're not going to use it within a couple of days.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're lucky, you can get significantly more time from fresh yeast by freezing it within just a day or two of getting it home.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The thing is, yeast is a living thing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and you just can't know what experiences it has had before arriving in your kitchen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As such, it's impossible to predict just how much extra (past the expiration date) time you are going to get from freezing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A month?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Probably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two months?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't count on it, but maybe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "6 months?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Highly unlikely, but stranger things have happened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do freeze fresh yeast, wrap it very well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Moisture and air are your enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do put it in the refrigerator at least 12 hours prior to use, then let it spend the last hour on the counter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a last step before putting together your dough, proof it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Proof the yeast by mixing it with the warm (100Fish) water called for in the recipe and, if applicable, the sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is no sugar in the recipe, give it a 1/2 tsp of flour (per loaf).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Within 5-10 minutes it should be quite bubbly and growing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it doesn't look like it's doing much, throw it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might as well throw away all of the yeast you have from that batch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go to the store and get more yeast before proceeding with the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Properly stored, yeast usually dies at least somewhat gradually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may see a slight progressive decrease in the vigor of your yeast as it gets older.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, once I see that I'll use it that time, but I'll get more for next time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anymore, fresh yeast is hardly seen except in professional bakeries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's easy to see why.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're going to make multiple loaves in a week, then maybe fresh yeast is worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now that I have found 2 pound packages of Fleischmann's instant dry yeast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(expiration almost 2 years out) at Sam's Club for $6, I think my days of messing with fresh yeast are over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(BTW 2lbs of dry yeast = about 130 loaves) EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Interestingly, Red Star disagrees and doesn't recommend freezing fresh yeast.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This goes against my experience and the cynic in me wonders of their recommendation has more to do with selling yeast than anything else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 8}}, {"sents": [{"text": "I found this useful:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.wessexmill.co.uk/recipe/freezeyeast.html As soon as I get it home", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I crumble 12g [of the fresh yeast] into approx 30g (2 dessert spoons) of a ordinary bread flour and mix it up so that I have a dry crumbly mix, and put into a small plastic bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do this to approx 70% of the yeast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I have about 50 small bags i.e 1.5kg bag of flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then put all the small bags into a big bag and put them in the freezer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mixed in with the flour and frozen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find the yeast keeps for a couple of months", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", it may keep longer, I don't know, I've usually run out by then and started again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good Luck", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/30944/MARSHA", "score": 4}}, {"sents": [{"text": "Being a Professional Baker Fresh yeast cannot be frozen I have tried it is dead on defrosting and cannot be ressurected with sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Neither do I like dried yeast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the bread dough is too heavy and takes too long to rise it spoils the taste of the loaf", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41833/user41833", "score": 3}}, {"sents": [{"text": "I disagree with eschewing fresh yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am trying to make bread like I used to get as a kid in Northern NJ", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it is pretty much impossible to get the dried yeast to provide the necessary lift.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe I was trying to use shows the cook Dannielle Forrester on \"Baking With Julia\" using Fresh yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been using starter added to the water with yeast and proofing it then using it was the water eliminating the adding fresh yeast part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She mixes up the water and flour first then adds the fresh yeast and after kneading it adds the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm getting the right crust but the inside is just not lifting and making the big holes as it should.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So I'm on the definitely use fresh yeast if it is called for side of the question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did a lot of searching online and calling yesterday and I am going to have to drive a couple hours to get it from a baker who is willing to sell me some of what he uses but its not on the shelf anywhere I could find in NW Oregon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty much everyone I spoke to had no idea what it was except for this one guy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found this page in my attempt to fond out how long I can freeze it as that will dictate how much I buy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe 4 months is the conclusion I see", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I'll probably only be getting a few ounces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29424/Chris", "score": 2}}, {"sents": [{"text": "Anyone who follows grandmas recipes knows that fresh yeast rises better and definitely makes your product taste different and better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coming from my roots in New York, any baker worth his weight in gold uses fresh yeast in their products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as whether you can freeze fresh yeast it is a crap shoot.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I have had it rise fine and other times", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's has not and you have ruined all your ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My recommendation is always to buy it fresh at the store.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some Wal-mart stores carry it by their biscuits doughs or eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Problem is they order to much and is usually out dated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's why most stores stop carring it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are loosing money.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they bought smaller quantities more often they would sell more", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45915/Danny", "score": 2}}], "question": {"question": "I've heard that I can actually buy a large box of fresh yeast cubes, freeze it, and take one out of the freezer twelve hours before using it, to let it slowly get to room temperature again.  How long can I freeze the yeast for? Will it slowly degrade, or will it just be suddenly unusable after a certain length of time?", "title": "How long can fresh yeast be frozen?", "forum": "cooking.stackexchange.com", "question_tags": "<freezing><yeast>", "link": "cooking.stackexchange.com/questions/40134", "author": "cooking.stackexchange.com/users/6143/takrl"}, "example_id": "50_29", "summaries": [["You may be able to freeze yeast soon after buying and defrost it successfully, but this is unreliable and not recommended.", "There are very different opinions about freezing fresh yeast. While amateur bakers appear to belive it is ok, professional bakers tend to disagree. Others believe that there is no guarantee the yeast will be usable after freezing."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The life of fresh yeast can be prolonged by freezing.", "Professional bakers tend to believe fresh yeast should not be frozen.", "Freezing fresh yeast is hit and miss: there is no guarantee it will live."]]}
{"answers": [{"sents": [{"text": "Several options, depending on the type of curry and the ingredients already present.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Japanese Style Curries Using a commercial, packaged Japanese-style roux: Add another brick or two from the package. This type dissolves nicely generally with minimal clumping. Using a homemade", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", Japanese style roux:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can prepare additional roux by melting fat (butter, beef fat, etc) in a saucier, foaming it if needed (as with butter), and whisking in flour (we usually use a 1:1 ratio).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow the flour to brown to the desired level, keeping in mind that the thickening power decreases the darker it gets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you prefer not to use flour, potato starch/katakuriko is a reasonable alternative.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When suitably dark, take some of the liquid from your existing curry and mix in to the roux, whisking vigorously to minimize the risk of clumping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add more of the existing curry liquid if you think there's a risk of clumping, then reintegrate it back into the main pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if you were starting this roux from scratch you'd also integrate fat-cooked spices into the roux, but your problem does not appear to be flavor).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Avoiding fussiness:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix cornstarch or potato starch (katakuriko) in cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once reasonably dissolved, add it to the curry pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This type of thickener can create a slightly odd texture in a Japanese curry, as the browned roux creates a more velvety texture, but that doesn't mean I haven't done it before in a pinch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The liquid will thicken as it boils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Indian Style Curries", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For more Indian-style curries, there are other options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your curry contains lentils, chickpeas or potatoes: Smash some of them in a small bowl, or just against the edge of the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow the pot to boil a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have almonds, cashews or similar nuts available: Grind a small quantity of nuts in a coffee/spice mill, and incorporate them into the curry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These need to boil more gently, and I usually do this sauce more intentionally by making them the focal point (dum ki ghom, for example, which has mushrooms and tomato puree in a nut sauce) but can rescue an existing curry too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2909/JasonTrue", "score": 6}}, {"sents": [{"text": "In this case, probably adding more curry mix is the answer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You may also need to use a little cornstarch to thicken.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's worth bearing in mind that if you're using a recipe not designed for slow cookers, you should usually halve the amount of liquid it states.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 3}}, {"sents": [{"text": "You can always use cashew/almonds/freshly grounded coconut paste to thicken it up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In most of the indian cooking that what used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will added up richness to your recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, cornstarch is another good option too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23066/pushya", "score": 3}}, {"sents": [{"text": "Rather than adding thickener why not reduce your sauce?", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Separate the meat and vegetables, put the sauce in a wide pan and then cook it down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will thicken it up, and concentrate the flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 3}}, {"sents": [{"text": "Slow cookers trap moisture so frequently result in\"runny\" results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easiest, non interventionist solution: take the lid off for the last (or an additional) hour - more or less depending on results - on high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23695/user23695", "score": 1}}, {"sents": [{"text": "yes dissolve cornstarch with water then mix it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "if the curry/spices flavour start to decrease, add more curry paste/curryroux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but i wonder how the the curry restaurant keep their curry thick as hell for their customer ? :/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44867/sisi", "score": 0}}], "question": {"question": "I made a lamb based Japanese curry in a slow cooker and unlike my previous efforts (using many of the same ingredients, though in different proportions), it turned out runny and underwhelming.  What techniques exist to \"beef up\" a curry after the fact? Would putting it back in the slow cooker with more veggies for another half-day help? Would adding another portion of curry mix help?", "title": "How do I thicken my Japanese curry after the fact?", "forum": "cooking.stackexchange.com", "question_tags": "<curry><thickening><japanese-cuisine>", "link": "cooking.stackexchange.com/questions/41826", "author": "cooking.stackexchange.com/users/5923/Brian Ballsun-Stanton"}, "example_id": "50_31", "summaries": [["If using a slow cooker with a normal recipe, you can usually use half of the liquid it states, but you can thicken runny curry with a cornstarch slurry, more curry mix or cashew/almonds/freshly grounded coconut paste.", "Cooking in a slow cooker tends to result in thin sauces as the device traps moisture. To solve the problem, a thickener can be added, such as cornstarch or nuts, or the sauce can be reduced."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Cornstarch, curry mix and nuts can be used a thickeners.", "Slow cookers trap moisture and result in thin sauces.", "Reduce the sauce rather than add a thickener."]]}
{"answers": [{"sents": [{"text": "You shouldn't heat a non stick pan without the oil, because it is too easy to overheat it and ruin the coating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I put oil inside first, and tell by the state of the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It smells, looks and flows different when it is hot enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also learn to judge if there is sufficient heat when you hold your palm at a given distance above the pan, but in my experience, you learn to judge by the oil before you have gotten good enough to keep the same distance and to distinguish \"enough\" from \"not enough\" heat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't have enough experience to know when the oil is ready, you have to do it repeatedly until you learn it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes a few less-than-great meals if you do it purely by trial and error, and goes better if you use an infrared thermometer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also try floating cubes of stale white bread and watch their browning behavior, but I find this method too involved logistically - you have to have the bread, cut it, then deal with messy pieces of oily bread, and end up with slowly charring crumbles in your pan.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 5}}, {"sents": [{"text": "Just put in a little test piece of whatever you're frying.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(e.g. a small piece of onions if you're frying onions)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll be able to tell the right temperature from its colour (Is the onion staying white?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too cold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turning golden?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turning brown/black?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too hot.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and its sound or behaviour (e.g. medium sizzling).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24002/Turion", "score": 4}}, {"sents": [{"text": "I tend to put some oil in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then to test if it is hot, I throw in a few drops of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just by running my hand under the sink, and giving it a flick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it spits, then it is hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not too sure on the exact science of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but clearly it does indicate the oil is hot enough to boil a few drops of water. and thus the pan is too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Big downside of this method is that you now have oil with water in it, and it may keep spitting.(Esp if you used too much water)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21622/Lyndon White", "score": 3}}, {"sents": [{"text": "For frying, you're dealing with oil, and oil is actually easy to tell when it's hot enough, no matter the type of pan: For saut\u00e9ing, look for the oil to 'shimmer'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The surface of the oil will start to form tiny waves in it when it's sufficiently hot, causing odd reflections / refraction (but if you wait too long after that, it'll start to smoke).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also take a piece of whatever you're cooking, and press a corner of it into the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's hot enough, some of the water will instantly turn to steam and you'll hear sizzling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For deep frying, you typically don't want it to get quite as hot as saut\u00e9ing, so you can't rely on the shimmer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The food trick will work if the food is wet enough, but I prefer using a wooden utensil (wooden spool, skewer, etc.) and putting a bit of it in the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the oil is hot enough, you should see little bubbles forming around the wood that's in the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(don't soak the wood, just use whatever natural humidity there is ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "although this might not work if you're in a desert)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}, {"sents": [{"text": "You can get a good infrared thermometer for $10-$15 at an auto parts store.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18599/Lee Daniel Crocker", "score": 1}}], "question": {"question": "With stainless steel pans you can perform a water test to see if the pan is the correct temperature for frying but how do you tell with a non-stick pan?", "title": "How can you judge when a non-stick pan is the correct temperature for pan frying?", "forum": "cooking.stackexchange.com", "question_tags": "<frying>", "link": "cooking.stackexchange.com/questions/42992", "author": "cooking.stackexchange.com/users/23991/fordeka"}, "example_id": "50_33", "summaries": [["You can judge by holding your palm over the palm or putting some of the food in the pan. Oil in any pan will shimmer when it's hot enough, or you can measure more accurately with a cheap infrared thermometer from an auto parts store.", "You can either attempt to assess the heat in a pan by holding your hand above it or adding a piece of food to the pan and seeing if it sizzles. An alternative to this method is buying a thermometer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["You can tell if a pan is hot enough by holding your hand above it or adding a small piece of food to the oil in the pan and seeing if it sizzles.", "Buying a thermometer is a good way of checking how hot a pan is."]]}
{"answers": [{"sents": [{"text": "It is not a good idea.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can certainly prepare your seasoned flour mixture and keep it in bulk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just transfer it as you need it to the container where you do the actual breading or dredging; then you don't need to discard the entire amount.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 20}}, {"sents": [{"text": "If your chicken goes into the flour, you've got a contamination risk...which can't be sifted out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "While the likelihood that you poison yourself and your guests is minimal, particularly if you refrigerate, use in the next day or two, and cook thoroughly (certainly don't cross contaminate by mixing the sifted flour back into your unused flour)....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't take the chance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, get better about portioning your flour..toss the excess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 5}}, {"sents": [{"text": "As everyone's already pointed out this is a BAD idea...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "BUT I make too much flour all the time too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What I choose to do instead of throwing out the left over seasoned flour (", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "considering it's touched raw meat) is to add some egg to the flour and mix it thoroughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then fry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that dough in the pan just like I did the flour and egg covered chicken, beef, eggplant, ect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it's cooked through", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have a little chef's treat to enjoy!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17360/Dan", "score": 5}}, {"sents": [{"text": "Safe depends on your definition of the word.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wouldn't mind ending up with E. Coli or Salmonella, then I guess you could call it 'safe'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Otherwise, no of course it is not safe. :)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24118/Chris Mann", "score": 3}}, {"sents": [{"text": "Keeping the flour seems like a bad idea, as explained in the other answers.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The obvious solution is to stop getting carried away and using too much flour!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Alternatively, instead of dredging the chicken through the flour, you could try sprinkling the flour on by hand.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "As long as you're careful to use one hand for the chicken and one for the flour, your unused seasoned flour hasn't come into contact with the raw chicken so you can store it like any other flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24117/David Richerby", "score": 2}}, {"sents": [{"text": "After our family makes fried chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We mix the leftover flour and egg together and pour in pan after chicken is taken out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir around and chop up into little bits then you have some of those little crunchy chicken in a bisquit snacks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26335/Diane", "score": 1}}, {"sents": [{"text": "The game you're playing is that you have a tub of flour whose viable lifetime is only as long as raw chicken (or possibly even less, if the damp flour where the chicken has touched it is a particularly good culture medium).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a difficult substance to manage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think I've done it, but only because I wasn't immediately cooking all of the chicken , and I saved the flour to do the rest of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hence I didn't keep the flour any longer than I kept the chicken that contaminated it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not dead,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but like I say I'm not entirely confident that the salmonella or whatever won't thrive better in the flour than it did in the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24124/Steve Jessop", "score": 0}}], "question": {"question": "I love to make (and eat) buttermilk fried chicken but I always get carried away with the amount of flour I use.  I am fully aware of contamination due to raw chicken, but is it safe to keep the excess seasoned flour used to coat the raw chickens in an airtight container and use it solely for this purpose?  Before storing the flour I sift out any larger pieces.", "title": "Saving seasoned flour used for dredging chicken", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><chicken>", "link": "cooking.stackexchange.com/questions/43174", "author": "cooking.stackexchange.com/users/19141/Hutchette"}, "example_id": "50_35", "summaries": [["This is a contamination risk and a bad idea, but you could try to use less flour and sprinkle it on the chicken rather than dredging the chicken in the flour.", "Once flour has been used for coating chicken it should not be kept as it may be contaminated. To save flour either use less or sprinkle flour on chicken rather than dipping chicken in the flour."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is not a good idea to save flour that has been used to coat chicken.", "Flour that has been used to coat chicken is not safe as it may be contaminated.", "Obvious solutions are using less flour or sprinkling the flour over the chicken instead of dipping the chicken in the flour."]]}
{"answers": [{"sents": [{"text": "If you can, put all grains you buy in impenetrable containers as soon as you get them home, and freeze them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Keeping rice (or any other grain) in the freezer for a full day will help.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Keeping the grain in the freezer for a week will kill just about any creepy crawly that's already in the rice, the impenetrable container will keep new visitors out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Glass or hard plastic containers (like tupperware) are impenetrable, Ziploc style bags may not be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't have room in the freezer for all of a new rice purchase, go ahead and repackage it in the impenetrable containers, and rotate the containers until they have all had at least a full day in the freezer (a week is better).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Get rid of anything that already seems like a breeding ground.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Thoroughly go through all of your food storage space, get rid of anything infested, put all you can save into impenetrable containers, and consider a (hopefully) one time use of a pesticide.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, the cooler you can keep the stuff that the bugs like, the better.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Bugs that are well fed and warm are happy, happy bugs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One more thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know if it actually works, but it can't hurt: Try putting a few bay leaves in each container of rice.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It's a bit folklore-ish, but the countermeasure has been touted for decades, maybe longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assume you soak the rice before cooking and get rid of anything that floats?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 17}}, {"sents": [{"text": "Since you say you are from India, the best thing will be to sun it for a few hours to get rid of the crawling creatures.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Then put some neem leaves in it, which are available all over India (azadirachta indica, for the uninitiated)...also cloves in the rice will help.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I don't know whether putting it in the freezer is a good idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never heard of anyone doing it in India, maybe due to smaller fridges and freezers, non frost free fridges (which produce a lot of water vapour), and of course an erratic electricity supply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24661/sangeetha", "score": 9}}, {"sents": [{"text": "In China\uff0cwe put ginger in the rice container,and it's effective.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24656/vicky", "score": 7}}, {"sents": [{"text": "Without access to a freezer or dry ice, you can try this low-tech method: put rice in a container with a lid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put a spoonful of baking soda into a bowl, put the bowl on top of the rice in the container pour a couple of spoonfuls of vinegar into the bowl", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "shut the container lid Carbon dioxide produced by the baking soda and vinegar is denser than air and would sink into the rice filling all the gaps between grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The weevils will eventually suffocate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once dead, they will dry up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dried up dead insects should float off when you wash the rice before cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49834/user110084", "score": 6}}, {"sents": [{"text": "The general consensus (from people that have had problems with insect infestation and posted their experiences to various internet forums) seems to be that two kinds of containers are usually effective at keeping bugs of any kind out of dry goods, and that most other types are unreliable: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Glass containers with hinge and rubber gasket construction, look at the IKEA Korken series for an example, any reputable brand (IKEA, Fido,...) should do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hard plastic containers with a gasket and four-sided locking tabs, for examples look at what Lock&Lock, Luminarc Pure Box, or Glasslock makes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are also available in quite large sizes so you can protect a bag of flour, or a collection of many small bagged items (if none of them is pre-infested).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do not mean to recommend specific brands here but needed examples for known good container designs, the general theme is: hard materials, airtight and wide rubber or plastic gasket that is forced against the container with pressure, quality brand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 5}}, {"sents": [{"text": "Alot all rice sold in the USA (from China and Japan and similar) has rice weevil eggs in them, but it takes time for them to hatch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the bugs haven't burrowed out yet, there isn't any problem eating the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, what I do is freeze the rice for 48 hours to kill the eggs (invisibly hidden inside grains of rice), and then seal in half-gallon mason jars for long term storage (I just vacuum-seal the jars, but even that is probably overkill - any air-tight seal should be fine).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, I also keep rice for everyday use in a common clear plastic ostensibly airtight container, without freezing it, and that usually lasts fine, even several months.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Airtight containers seem to greatly extend the lifetime of the rice before the eggs hatch.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Eating the eggs are harmless, though I'm sure many Americans would be squeamish to know almost all the rice they've ever consumed had bug eggs in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TLDR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freezing rice for 48 hours in a freezer (just in the store-bought bags they come in), then put the rice into an air-tight container is sufficient to kill the eggs before they hatch and preserve the rice indefinitely (e.g. decades).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34599/Jamin Grey", "score": 4}}, {"sents": [{"text": "Is dry ice available where you live?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use it to kill bugs in grain .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also buy oxygen absorbing packets that will kill bugs in sealed containers.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "You have to be careful about your choice of container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To kill all the insects, you need to keep the oxygen level below 1% for 12 days.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Many 5 gallon buckets don't seal well enough to keep the oxygen out that long .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Used plastic soda bottles can be used effectively , but it will take a long time to pour the grain into the bottle using a funnel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39834/mrog", "score": 3}}, {"sents": [{"text": "put lots of unpeeled GARLIC CLOVES in the rice container and shuffle it .Rice can be stored for years free from bugs.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Before this just sieve the rice to remove existing bugs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24659/AARTI KOOLWAL", "score": 0}}], "question": {"question": "Can you please suggest to me how to prevent rice from getting very small black coloured insects, they are really irritating us by spreading total house and bothering my little kid a lot. I am from Hyderabad, India.", "title": "How do I get rid of bugs in rice?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><rice><cleaning>", "link": "cooking.stackexchange.com/questions/43744", "author": "cooking.stackexchange.com/users/24629/user24629"}, "example_id": "50_36", "summaries": [["Try to eliminate anything in your cupboards that is already infested, then transfer your rice to impenetrable containers and freeze them together or in batches for 48 hours. Low oxygen levels will kill bugs, so add oxygen absorbing packets or unpeeled garlic cloves to the containers.", "Freezing is considered a good way of killing bugs in rise, as is putting the rice in the sun for a few hours. Alternatively, various things can be added to the rice, for example ginger and garlic. It is also important to keep your storage area free of items that could potentially be a breeding ground for bugs."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Freezing rice gets rid of the bugs and kills the eggs.", "Make sure you do not have areas which are good breeding grounds for bugs.", "You can put various things in the rice to kills the bugs, including ginger, garlic and neem.", "Putting the rice in the sun for a few hours should kill the bugs."]]}
{"answers": [{"sents": [{"text": "Tea needs to be kept away from heat, light, air, and moisture.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The best way to store tea is at room temperature in an opaque, airtight container.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Your container should not be plastic, because odors from previous uses (even if its only been used solely for tea) could contaminate your current tea.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Do not store tea in the freezer or refrigerator.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Opening and closing of the door causes rapid humidity changes that cause moisture to seep into the container and degrade the flavor of the tea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some cheap tea containers can be found here: http://www.specialtybottle.com/teatincontainersmi.aspx", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I would go for one with a twist or latching cover rather than a slip cover, just to ensure that it's airtight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "References http://www.uptontea.com/shopcart/information/INFOstoring.asp http://www.teavana.com/tea-info/tea-storage-for-loose-leaf-teas http://www.teavivre.com/info/proper-storage-of-tea/ http://verdanttea.com/how-to-store-tea/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/11556/derivative", "score": 13}}, {"sents": [{"text": "I use a tin that some posh tea came in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lid fits pretty tight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But anything airtight should do; a decent tupperware box or even a jam jar or a sauce bottle.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I used to keep flour, sugar and everything in them when I was a student because the places I lived were always damp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24720/Bloke Down The Pub", "score": 4}}, {"sents": [{"text": "In my opinion the best way is if you take the tea into a hermetically sealed box (that can be found in almost every supermarket), the tea won't lose their smell and taste in a long time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But don't forget everything will go bad sooner or later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The freezing isn't recommended, because the micro ice cristalls do harm the fibers of the foods, that's why the freezing makes more tastles the frozen foods (but", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "not very much).This is the reason why the meets can be frozen only once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24596/blackcornail", "score": 2}}, {"sents": [{"text": "You must buy teas from some reputed shops .It should be placed in a very dry place with out any strong smells.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Green tea requires more preservation than other teas", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "If you keep it with vacuum sealer then it will be preserved for more days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also see some different tea preservation process here:-", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.teanaga.com/learn-about-tea/how-to-store-different-kinds-of-tea/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24275/Guozhi Liu", "score": 2}}, {"sents": [{"text": "Keep it sealed under low light.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you can smell the tea, it's losing flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For large quantities I use 1L widemouth jars with screw on plastic lids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plastic gives a tighter seal than metal for this sort of thing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 1}}], "question": {"question": "This  is the tea I use. Like Coffee needs to be stored in freezer, are there any storage restrictions for loose tea leaves also?", "title": "What is the best way to store loose tea to maintain its freshness?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><tea>", "link": "cooking.stackexchange.com/questions/43853", "author": "cooking.stackexchange.com/users/6168/Aquarius_Girl"}, "example_id": "50_37", "summaries": [["Tea should be kept at room temperature in an opaque, airtight container, and should not be kept in the fridge or freezer. Plastic containers have a better seal, but may absorb some of the aromas and/or contaminate tea placed there.", "Tea should be stored in an airtight container in a cool, dry, dark place away from strong smells. It should not, however, be placed in the fridge or freezer. Some people advise against using plastic containers while others recommend them. Green tea needs more careful attention than other teas."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Tea should be stored in a cool, dry, dark place away from strong smells.", "The container should be airtight. Some people recommend plastic and others are against it.", "Tea should not be stored in the fridge or freezer.", "Green tea requires more careful storage than other teas."]]}
{"answers": [{"sents": [{"text": "Yes, the UV light will make your fruit and vegetables last longer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Really it depends on the wavelength of UV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "275nm is used for killing bacteria and will burn your retinas, 385nm is less harsh to the skin or eyes and will still kill bacteria to a degree.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just read a study in which they used 285nm in a controlled refrigerator setting against a static test with no UV on strawberries and how long they would stay fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The UV irradiated strawberries lasted 9 days without growing mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The non uv, started growing mold all over them by 9 days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tested the nutritional content of each and the UV treated had a higher content of nutrition then the non uv.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35923/Ian", "score": 5}}, {"sents": [{"text": "It's for sterilizations -- for years they've sold \"UV pens\" for hikers to sterilize water, and kits with UV lamps to keep fish tanks clean.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Of course, it won't help if items are in opaque containers, tightly packed, wrapped in foil, etc ...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so you'll likely need to start using clear containers for it to be beneficial ... and even then, it'll only help the outside of the food, and the shelves and walls of the fridge, not the inner portions of the food being stored.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "UV light also causes clear plastics to degrade over time.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "They'll become less transparent (typically taking on a yellow/brown hue), and become more brittle. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it could also cause you to need to replace your storage containers much more often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have no knowledge of UV affects on vitamins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 2}}, {"sents": [{"text": "Whether UV might help a food last longer depends on what the food is.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Fats (like shortening or ghee), and most spices should be protected from light.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The UV in sunlight is part of what turns fats rancid, and helps dried herbs and spices loose their flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will never achieve a truly sterile environment at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bacteria and molds are everywhere, in the air, on every surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In any case, any reduction in pathogens due to the UV is strictly a surface treatment, and the food will be quickly recolonized from the environment.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I recommend practicing good sanitation (such as not cutting vegetables on a board just used for raw chicken) in general, and not worrying about a gimmick such as a UV light.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "I cannot speak to the stability of vitamins under UV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14401/SAJ14SAJ", "score": 1}}, {"sents": [{"text": "UV light will destroy bacteria etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "On direct contact only They are used in commercial food storage to self clean all the surfaces of the food storage system and containers placed within it Food should be in light proof containers if the UV light is very strong, or there will be some surface degradation For a domestic fridge, this is most likely a marketing gimmick, though it may help reduce odors etc.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "if the owner doesn't clean the fridge very well or often?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 1}}, {"sents": [{"text": "Is it a sub zero?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sub zero uses a uv light to filter the air", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "every 20 minutes not light up the entire fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is taking bacteria and odors as well as ethelyne gas out of the air circulated in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is not a new concept", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Revco corporation introduced this at least as far back as the 60's in their bilt-in Gourmet line.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They continued it until they stopped making home refrigeration in the late 70's or early 80's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They continue to make lab refrigeration so they probably continue to use uv air filtration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58663/John Plant", "score": 1}}], "question": {"question": "I have a new fridge in which there is, apparently, some LEDs emitting UVs. I read on the internet that it kills bacteria and helps the food last longer. Does this really work? And what about the claim that it somehow preserves vitamins?", "title": "What is the use of UV LEDs in my fridge?", "forum": "cooking.stackexchange.com", "question_tags": "<refrigerator>", "link": "cooking.stackexchange.com/questions/44119", "author": "cooking.stackexchange.com/users/25053/Trev\u00f6r"}, "example_id": "50_41", "summaries": [["UV light will sterilise the surface of food and destroy bateria, extending the lifetime of some foods. Similar technology is used in fish tanks and for sterilising drinking water. Containers should be clear and light proof for this to be effective, and only the surfaces exposed to the light will be sterilised.", "UV light is used as a method of sterilization. However, it only works on direct contact and thus its use is limited. It also causes plastic to deteriorate over time. Practising good sanitation may be a better method of removing bacteria."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["UV light is used for sterilization and will thus result in some foods lasting longer.", "UV light works on direct contact only so opaque containers should not be used. Bacteria will recolonise from the enviornment.", "UV light causes plastics to deteriorate over time.", "Good sanitation is better at removing bacteria than UV light."]]}
{"answers": [{"sents": [{"text": "While if you have the opportunity to improvise a lid I recommend you do so as per the other answers, however it isn't always possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have unexpectedly been thrust into the \"grill master\" role when I've shown up to parties and the charcoal is hot, food expensive, and nobody", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but me knows how.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In situations like this you have to do the best you can with what you have, and sometimes you won't have a lid or anything you can use as one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reasons you want a lid are that it evens the heat out, and reduces the oxygen supply to the fire which cools things down a bit and reduces flare-ups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Without a lid you will get a hotter temperature at the base of the grill and much cooler temperatures above, with fat having a much greater tendency to flare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still get good results through making good choices of what to cook, and good technique.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bad technique will lead to food that is burnt to a crisp on the outside and raw in the middle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are some foods that you don't need a lid for,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in fact you shouldn't use one, like thin to medium cut steaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other foods like burgers", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can use a lid or not and still get a good result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So part of your success will come from choosing the right things to cook.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Thinner is better, as is picking foods that don't necessarily have to be cooked through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some food you just can't grill without a lid.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Avoid anything that requires long, indirect heat like legs of lamb or roasting joints.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some food is best cooked with a lid, but you can get good results without one, like chicken and sausages.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Your main problem is heat control, and flaring.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Chicken and sausages need longer cooking temperatures, so the goal is to cook them through without burning the outside, you can do this by keeping them around the edge of the charcoal where they get enough heat, and dripping fat won't hit the coals and flare up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn them often, like once a minute to keep them from burning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they are getting close to done and they don't have enough char then you can move them to the center of the grill for a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also helps to have some sort of baste to coat them with to keep them moist like bbq sauce or a marinade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With sausages you can cheat a bit by slicing them down the long way and cooking them flat a few minutes over high heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are cooking different foods at the same time, like burgers, sausages, and chicken then separate your grill into zones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Burgers get high heat, sausages medium, and chicken low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to cook mostly food that needs a medium to low heat then you will get a lot of mileage from arranging your charcoal intelligently, like in a long strip down the middle of the wide part of the grill, or in a square grill in a torus shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give you much more area of your grill with the temperature you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Really important for lidless grilling is a spray bottle full of water to put out flare-ups, a mist sprayed on the base of the flare works magic and it won't kick up ash all over your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 5}}, {"sents": [{"text": "There is no good reason to adapt to going lidless, make a lid!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you've got a lid to a roasting pan or whatever, use that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Otherwise, just use a big stainless steel mixing bowl.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It'll be fine, just be sure to have good oven mitts/gloves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A cast iron skillet or Dutch oven would work well too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The shape of the grill hardly matters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure that your \"lid\" is over the hot portions of the grill.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Heat travels up, not so much sideways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 1}}, {"sents": [{"text": "I use a big terra cotta flower pot, turned upside down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Buy an unused one at the hardware store for less than 20 bucks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Excellent heat regulation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also great for doing roasts in the oven at home, smoked meats, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24805/MasterShizzle", "score": 1}}, {"sents": [{"text": "GdG gives a lot of good information, but one other thing to consider about lidded vs. lidless grilling is the humidity -- with the lid down, you'll have more moist air than with the lid up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For sausages, you can start the cooking in a bath (disposable aluminum pans work well); either water, or cook 'em in beer or other flavorful liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once they're cooked through, you can get some grill marks on them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For chicken, You can add some humidity by placing the pan down in the coals, and then cook the chicken above it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can also help to prevent flare ups for fattier pieces, as the fat drips into the water, rather than onto the coals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 1}}, {"sents": [{"text": "Because it is an open air grill, you'll just have to be mindful of the oxygen supply that gets to your charcoal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On a kettle grill, for example, the lid helps control flare-ups, because you are limiting the oxygen supply to the cooking chamber, which keeps the coals more at a smoldering level than a flaming one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When cooking in open air, however, there is plenty of oxygen available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So adding fuel (drippings from your meat) to the fire will cause the flame to surge and singe your meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On that note, you should also be aware that your fire will be hotter over the coals than it would be when using a lid, if the amount of charcoal used is constant between the two scenarios.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can resolve these potential issues by either putting the food further than normal from the heat source, or by using less fuel (or some combination of both).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 1}}, {"sents": [{"text": "I cover whatever I\u2019m cooking with aluminum foil when cooking without a lid.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I shape it into a tent and place it over lets say a chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Disposable aluminum roasting pan works too.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87276/Phil", "score": 0}}], "question": {"question": "If a recipe explicitly asks to grill with the lid on (for example this  jerk chicken ), but I'll be grilling on a grill without a lid on one of those ubiquitous rectangular park grills, how should I adapt?  I know I'll need more turning to get more even heat, but is there anything else I should do?", "title": "How do I adapt to grilling without a lid?", "forum": "cooking.stackexchange.com", "question_tags": "<grilling>", "link": "cooking.stackexchange.com/questions/45279", "author": "cooking.stackexchange.com/users/1672/Cascabel"}, "example_id": "50_44", "summaries": [["Some food is better with a lid or requires a lid, so either choose foods that can be cooked without or improvise using a roasting pan lid, stainless steel mixing bowl, Dutch oven, aluminium roasting pan or similar. Make sure your lid is over the hot parts of the grill when cooking. ", "There is usually no need to grill without a lid as you can make a lid very easily. However, if you have to do it, choose the foods you cook with care and avoid foods requiring long, indirect heat."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There is no need to grill without a lid when you can use many usually available kitchen items to substitute as a lid, like a stainless steel bowl, roasting pan, flower pot, etc.", "If you have to grill without a lid, choose the food you are going to cook carefully. Choose foods that cook quickly on high heat."]]}
{"answers": [{"sents": [{"text": "Making bread without sugar is nothing strange - I do so several times a week!", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The wheat flour (or whatever you're using) contains enzymes which, when you blend it with water, breaks down starch to sugars which fermenting agents such as yeast or lactobacilli can feed off.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The Wikipedia page on sourdough has more info.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3303/gustafc", "score": 36}}, {"sents": [{"text": "I assume, by sugar you mean sucrose .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, yeast actually prefers glucose and maltose, see nutritional requirements of Saccharomyces cerevisiae and also proofing .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luckily, we get glucose and maltose \"for free\" from the flour, see this article on bread chemistry :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flour naturally contains both \u03b1- and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u03b2-amylases, which between them break down some of the starch in the dough to the fermentable sugars, maltose and glucose The short answer is thus, bread does not need additional sucrose, as the maltose and glucose we get out of the flour is already sufficient for the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On a sidenote, as other answers mention, basic bread dough does not call for sugar in the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Technically, by adding sugar you get an enriched dough (a dough with additional sugar, syrup, butter, oil, eggs, milk, or cream, etc. is called an enriched dough).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, the sugar is added for achieving a specific effect, most typically making the dough sweeter or also more tender see", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What is the purpose of sugar in baking plain bread?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and this article and also this paper .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25925/godfatherofpolka", "score": 34}}, {"sents": [{"text": "You do not need sugar to make bread.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The majority of traditional, rustic breads use just 4 ingredients - water, yeast, flour, and salt.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Consequently, rising times are slower (usually resulting in better flavour) and the bread goes stale quicker (hence, for example, the French practice of buying fresh bread every day).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sugar softens bread by slowing gluten development - contrast a soft white sandwich loaf with a rough French baguette - and at a certain level acts as a preservative, but is by no means essential.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 30}}, {"sents": [{"text": "Sugared bread is something mostly specific to the US.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There might be a little sugar in European bread, but not much.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "From a personal opinion as a Belgian, I have to say that the few time I ate sugared bread (Harry's American bread), I found that it completely ruined the taste of the condiment on my bread, as well as make the bread less suitable to be used in a toaster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I'm not alone, because I've heard a number of immigrants from EU to US say that they didn't like the bread in the US and had to go to specialty bakers to get sugarfree bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So not all modern bread recipes contain sugar.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And as others said, we had non-sugar sweeteners in older days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Raisin bread, honey bread and milk bread used to be common and are still eaten in a number of European countries during certain periods.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24278/Nzall", "score": 18}}, {"sents": [{"text": "I would assume the sugar is added for more \"optimized\" and foolproof bread making (industrialized)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not necessary at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also in the \"old time\", people had access to other types of sugar ( honey,fruits, ... ) and as far as I known, big fluffy bread is quite recent in the history of time.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 6}}, {"sents": [{"text": "Yeast can start faster given simpler carbohydrates (not just plain sugar but also milk sugar and dextrose).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, it breaks down starch into such simpler sugars with some of its enzymes anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since most of the leavening is supposed to happen after the loaves have been properly worked and formed, fast fermentation is not all that desirable anyway for achieving consistent leavening without holes or boils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25985/user25985", "score": 1}}, {"sents": [{"text": "They used malted barley (diastatic) flour--just a little goes a long way--and is usually present in \"bread flour\".", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It makes bread rise as the yeast feed upon it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you can use a starter (called a polish or biga in Italian (though they are slightly different from each other), an active yeast culture maintained separately from a bread recipe but that is used for making bread.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Similar to sourdough starter, but a biga only takes a few hours, while sourdough takes days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Biga is not sour, though it is fermented a bit, which causes a better rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/78929/donna", "score": 1}}], "question": {"question": "Modern recipes (as far as I know) for bread includes sugar.  Sugar gives the yeast a food source, which supports it growth and allows yeast to give bread many of its qualities.  It hit me the other day that sugar (produced from sugar cane) is a relatively new commodity.  People did not have this kind of sugar 1000 years ago in Europe, the middle east, etc.  How did they manage to make bread without it?", "title": "How did people make bread before sugar was 'discovered'", "forum": "cooking.stackexchange.com", "question_tags": "<bread><sugar><yeast>", "link": "cooking.stackexchange.com/questions/45587", "author": "cooking.stackexchange.com/users/25923/Hoytman"}, "example_id": "50_46", "summaries": [["Sugar is not necessary to make bread, although it does slow down gluten development and act as a preservative. Many European breads use little or no sugar, and may have a starter, sweet ingredients like honey, milk and raisins or malted barley flour.", "Sugar is not essential to bread making. Traditional recipes do not contain sugar, except in the US. In the past dried fruit, honey and malt flour were used to enrich the dough or a biga [starter] was used to cause the rising."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Sugar is not needed to make bread and not all modern recipes contain sugar.", "European bread has little or no sugar. Sugar in bread is mainly an Amrican tradition.", "Alternatives to sugar in bread-making include honey, dried fruit, malted barley and biga or Italin starter."]]}
{"answers": [{"sents": [{"text": "I made myself some spicy chicken and macaroni soup, and put it in a bowl while it was still boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put a thermometer in it as it cooled and I started to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I figured the soup was a good thing to test as I could take big bites that included liquid and solids that required chewing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I took a bite every minute or so and noted the temperature, and I repeated with boiling soup after it had reached \"too cool to enjoy\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At temperatures over 190F (87.8C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I couldn't put it in my mouth without giving it time to cool on the spoon and \"blowing on it\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 180F (82.2C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was still \"blowing on it\", but not in an unpleasant way for the first bites of soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would consider that to be optimum serving temperature for this kind of soup (see quote concerning Chinese noodle soup below).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 170F", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(76.7C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I could put the bite straight into my mouth without pausing or \"blowing on it\" but it was still a bit hot, if I were eating without paying attention to the temperature, I would have \"blown on it\" At 160F (71.1C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can and did eat comfortably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was just pleasantly hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 150F (65.5C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was still pleasantly hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 145F (62.7C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was still quite warm, pleasant for soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 140F (60C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was still fine, but not hot at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 135F (57.2C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was still OK, but definitely getting on the cool side for soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 130F (54.4C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was glad to be almost done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 125F", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(51.7C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was thinking seriously about the microwave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At 120F (48.9C)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was too cool to enjoy this particular soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously, different foods are going to have different optimal temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't want steak to have ever hit over 130F (45.4C).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, consider that I have been cooking for 35 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am accustomed to sticking a spoon into something boiling on the stove in order to taste it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider too that there is (at least there is for me) something fun and vaguely comforting about soup that's still a bit too hot to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of us blow on it, noodles are often slurped for that reason:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slurping is de rigueur among the Chinese, for practical reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cIt\u2019s a way of introducing cool air into your mouth to cool off the noodles and the broth if it\u2019s a noodle soup. \u2026", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chinese food is generally served hot, often served piping hot.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Chow.com", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, I don't think there is really such a thing as too hot to serve soup to \"consenting adults\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Other types of food are cooled or rested before serving for other reasons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Meat should always be rested to allow the fibers to relax so that the juices stay in the meat instead of running all over the plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheesy things like pizza are easier to cut and serve after they have cooled a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some things are just (subjectively) better after cooling (I prefer fried chicken barely warm, for instance).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, that's my $.02 on the subject, the answer of \"best temperature\" is largely subjective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 28}}, {"sents": [{"text": "This most definitely is a food safety question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I work for a school district, and we have had several instances of small children burning themselves on the soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We needed to write the proper serving temperature into our HACCP recipe to ensure that this would not happen again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We did some testing ourselves and found that the 145-155 temperature range was optimal for best quality and safe transport on a lunch tray.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39171/Maylynn", "score": 8}}, {"sents": [{"text": "I worked under a chef in Seattle for about six months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He tended to recommend serving at about 150 degrees Fahrenheit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52584/Matthew", "score": 3}}, {"sents": [{"text": "The soup I ate tonight was too hot until it cooled down to 140 degrees.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "At 145 degrees I had to blow on it first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32763/Ron", "score": 2}}, {"sents": [{"text": "You can order starbucks lattes at specific temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that 140 is about the hottest I can handle without having to wait, but I also have a sensitive mouth.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52426/Daniel", "score": 1}}, {"sents": [{"text": "Thanks for the well considered answers- apart from the comments above, please consider the following which I have observed in forty years of restaurant ownership: Older people definitely require hotter food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The temperature that a meal leaves the kitchen is way different to that of the last morsel eaten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hat heavy plate is a great help here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Certain foods which have a large surface area and small mass (like grilled calamari)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cool very quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In sous vide cooking, items like trout or rare meats which are cooked at about 52 deg C (125 deg F) are too cold to serve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will need searing or a blast of higher temperature to elevate them to the optimal eating temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the first few mouthfuls are pleasantly warm, the eater will seldom be unhappy with the cooler remnants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Happy cooking Chef Nic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55505/Nicolas Proxenos", "score": 1}}, {"sents": [{"text": "Well in the past year or so, I heat soup to 170F. Two reasons, one this temperature is about the temperature, once plated, that the soup is edible immediately, never burn your mouth again.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I hate to wait.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, per the USDA, at 170F, virtually all pathogens are goners.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Third, this temperature will destroy less nutrients then heating to boiling, a bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knowing this, I would think that restaurants that are concerned with table turnover should bring soup out at this temperature, this would allow people to eat quite hot soup, without waiting, and decrease the time they are at the table.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just a thought.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61101/Douglas", "score": 1}}], "question": {"question": "I'm trying to get a temperature range for knowing when food is too hot to eat.  Most of what I am finding is temperature ranges for food to kill bacteria instead.  For example, if I'm serving a hot drink or a soup/stew which was recently simmering or boiling, what temperature should I let it cool to before serving?", "title": "What is the temperature range for food not to burn your mouth?", "forum": "cooking.stackexchange.com", "question_tags": "<temperature>", "link": "cooking.stackexchange.com/questions/46427", "author": "cooking.stackexchange.com/users/26561/RICARDO HOLMES"}, "example_id": "50_47", "summaries": [["While 170F is the temperature at which virtually all pathogens are destroyed, 140F is about the temperature where it becomes cool enough to eat. For this reason, 155F may be a good temperature when poured into bowls on serving trays, to allow it to be pleasantly hot when it arrives at the table.", "140 to 155 seems to be an acceptable temperature for eating food. However, it needs to be heated above 170 to kill pathogens."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Soup can never be too hot for adults. Other foods are cooled before serving for various reasons.", "Between 140 and 155 seems to be an acceptable temperature for eating food. However at 170 all pathogens are killed."]]}
{"answers": [{"sents": [{"text": "When we have had garlic in our garden I have used the garlic leaves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They do have a garlicky flavor but are milder than garlic cloves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use them more as I would chives or garlic chives as in addition to having the milder flavor than the cloves they make for a quite nice presentation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding drying them, I have never tried it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Off the top of my head I can't think of any reason not to dry them for later use but there may be issues that I just don't know about.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26180/Cindy", "score": 10}}, {"sents": [{"text": "The green tops of garlic are called 'garlic scapes' (or sometimes, just 'scapes').", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are edible (a kind of garlic/chive mix) and there are plenty of recipes available online that use them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 10}}, {"sents": [{"text": "One reason I love to plant garlic (In October in the NE US), is that I can use it 3 times during its life-cycle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After planting garlic sprouts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These sprouts (what you might be calling a leaf) can be cut back to ground level before winter and used in cooking...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "garlicky chive-like flavor and application.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then in the spring, they sprout again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After a while the scape will emerge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The scape is identifiable by a bulge at that top and the stalk is cylindrical, but tends to spiral after a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, the scape can be cut off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are best sauteed, but have other applications as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, the mature garlic head can be unearthed, dried/cured and used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Save a head and separate in to cloves for planting again the next fall!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 10}}, {"sents": [{"text": "The garlic sprout (or as we call it in persia, leaf) is very popular cooking ingredient in northeren Iran.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The northeren Iran cooking style and speciastylehe city Rasht has been aproved by the Unicef as a influencial city in field of cooking and one of our very popular ingredients is the garlic sprout.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We take it fry it and then use it in various kinds of omlettes, stews, and so many things.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is very tasteful and uplifiting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I recommend it to all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55543/Sahand", "score": 4}}, {"sents": [{"text": "I just started growing garlic, and I tried the greens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are very good.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Chive like, but, a bit more flavor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and it definitely has a subtle garlic taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just keep cutting when I need them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am assuming the bulb is not hampered in growth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40335/user40335", "score": 3}}, {"sents": [{"text": "We make good mixed stir fry potatoes and green garlic leaves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We often use fresh leaves in different days (soup) , use as toppings on pizza, make green garlic chutanies.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Air dry garlic leaves after cutting, wrap in a cloth and then refrigerate or freeze in off season.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84260/Brahmputra", "score": 3}}, {"sents": [{"text": "Yes, you can use the \"leaves\" of growing garlic.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The subtle flavor is perfect for chicken gravy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, I use them much more than the actual garlic itself simply because of their refined flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24151/ethalfrida", "score": 2}}, {"sents": [{"text": "You will use the fresh garlic leaves in any (mixed in ingredients) dumplings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most popular is Gyoza of Japan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is likely similar to Nira Leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57835/Wilma Sergio", "score": 2}}, {"sents": [{"text": "I cut the stalks off and take out the hard center part then dehydrate the rest of the leaves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I then put them in the blender when dryed and put it through a sieve.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They are milder tasting then", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "garlic", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but we love it in soups ,sauces etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also good to sprinkle in salads etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why waste the stocks when you can put them to good use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60709/Harry Pearce", "score": 1}}, {"sents": [{"text": "It's good to keep in all vegetables and non vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We gring it with other spices including salt and make powder to put in salads etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Its so tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We use it in potato vegetables too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/80582/Mahamal Singh Saud", "score": 1}}], "question": {"question": "I planted a garlic clove and now I have a nice garlic plant. The question is: Can I use the leaves to season food safely?  The leaves smell like garlic and I wonder if it's okay to use them dried, like oregano and other seasoning herbs. I don't know if will taste like garlic, or if it is dangerous to eat.", "title": "Can I use garlic leaf for cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<herbs><garlic><seasoning>", "link": "cooking.stackexchange.com/questions/46699", "author": "cooking.stackexchange.com/users/26316/Johnny"}, "example_id": "50_48", "summaries": [["Garlic leaves are edible and popular in northern Iran and other places. You can use them in omelettes, stews, on pizza, in chutneys or in dumplings, and they can be dried, refrigerated or frozen for the off season.", "Garlic leaves are edible. They are very popular in many different cultures, including Iran and Japan. They can be dried and used like dried herbs."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Garlic leaves are edible. They are very popular in many different cultures, including Iran and Japan. They can be dried and used like dried herbs."]]}
{"answers": [{"sents": [{"text": "Sure it's safe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You are about to char the outside at very high temperatures, nothing's going to survive that, so cleaning it is more about flavor than safety.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't just wipe it though, clean it with water or you might get a dirtier steak flavor than you'd like.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 28}}, {"sents": [{"text": "This depends completely on the context.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Are you at a grill in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "let's say..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Outback Steakhouse?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, please throw it away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you at a social event or home cooking for yourself/others?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "clean it off with water and you're good, maybe even feed it to someone you don't like afterwards (unless it's the biggest and best steak, then you gotta eat it.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26887/Meph", "score": 15}}, {"sents": [{"text": "It depends on what it is likely to pick up.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it's an interior floor surface that is usually kept clean, you're unlikely to suffer any ill effects.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it's outside on the ground next to the gas grill and you regularly fertilize/pesticide/herbicide the lawn, or sealed/stained your deck/concrete recently, or have a number of animals that use the space as a restroom and play area, I'd suggest throwing it away and being more careful with your food.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I don't believe one could safely answer, \"Yes, it's generally ok regardless of other factors.\"", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That said, washing it off after contamination, and ensuring it reaches safe cooking temperatures after washing it will probably prevent most significant opportunities for poisoning or illness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether it's worth the risk depends entirely on how risky it is, and how risk averse you are.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10979/Adam Davis", "score": 9}}, {"sents": [{"text": "5 seconds under the tap, then back on the grill.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you have any organisms on the floor / ground etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "capable of surviving proper cooking of meat within 30 seconds of being exposed to said meat, your guests are doomed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(\"The Salmon Mousse!\")", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They won't be on warm meat long enough -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "E.Coli (the bad one) needs 20 minutes to divide, and that's after a zero-growth lag period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To take this to a logical extreme, rubbing your raw, wild rabbit medallions (that you shot out of season and butchered 30 minutes ago) on a nearly-dead ebola victim's face and then cooking it medium-well will still produce edible food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wash your hands before sitting down at the table, please.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, as others have mentioned, inorganic chemicals will not be affected so you could have taste or toxicity issues.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I would hope that your kitchen floor has not been dusted with arsenic powder, nor that you are barbecuing outside mere hours after the people in moon suits sprayed your yard (and hopefully removed the ebola victim).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If a steak hits my deck, I rinse it with the garden hose and return it to the grill.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "That's if no one is looking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If people are watching it goes into the kitchen, gets rinsed there, trimmed so it looks different, and then the \"replacement\" goes back on the grill.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you work in the open grill at Outback, make a big show of the meat's disposal and floor cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26208/paul", "score": 4}}, {"sents": [{"text": "A caveat to the washing off suggested by others, I would add: Do not wash so thoroughly that the flavor is lost - you may as well throw it away then.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Just pour water for 3-4 seconds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, if you feel it is still dirty, then take a serrated knife and thinly scrape off the part that touched the ground.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26894/likejudo", "score": 3}}, {"sents": [{"text": "It is safe if you take some measures to clean the dust and other particles that might have sticked to the meat.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Rinse the meat with lots of water, no soap.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you have some sauce to spare, after rinsing the meat, set apart some sauce (throw away that sauce afterwards) and use it to season the meat throughly.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "This will remove almost all the particles and substances that the meat picked up, and re-add the spices the meat lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After that, grill the meat again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to the Fodsafety.gov , temperatures above 165F are enough to kill the germs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And this link shows that most grills have a surface temperature over 300F anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So your steak will be safe to eat, and if you season it well, nobody will tell the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25234/Mindwin", "score": 1}}, {"sents": [{"text": "Even if you don't cook the steak afterwards", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(that is, assuming it was properly cooked when it hit the floor), keep in mind that the human immune system is more capable than we give it credit for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moreover, pathogens that do make us ill, such as E. Coli and Streptococcus, prefer moist areas with an easy supply of nutrients; our floors and counter-tops aren't typically their first choice for an abode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The YouTube video 5 Second Rule by the amusing yet educational What You Ought to Know covers this topic, and includes references: https://www.youtube.com/watch?v=IsYOGM7wyns", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As already mentioned, I would probably rinse it off to get rid of the worst, as well as remove anything that may affect the final taste, but as my Swedish father always says, \"Lite skit rensar magen.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23478/IQAndreas", "score": 1}}], "question": {"question": "If I am cooking steaks at a grill and one of them accidentally falls down on the floor/ground, is it safe for me to wipe it and cook it for a certain amount of time (till it is pretty well done) and then eat it? Or should I throw it away?", "title": "Is a steak OK to eat if it fell down, but I cooked it afterwards?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><steak>", "link": "cooking.stackexchange.com/questions/46803", "author": "cooking.stackexchange.com/users/21874/Shevliaskovic"}, "example_id": "50_49", "summaries": [["It depends on what may be on the ground or floor \u2014 a regularly cleaned kitchen floor may be fine, but outside in places where it may be exposed to chemicals or animal faeces probably would not. Try washing it off and returning it to the grill, without washing so thoroughly that the flavour is gone.", "Steak is usually safe to eat if it has been washed and cooked properly after being dropped on the floor. However, it may not be safe if it could have been in contact with chemicals and other toxic products. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The meat is safe.", "Whether the meat is safe depends on the context. What kind of floor did it fall on? Could it have been contaminated by toxic products?", "The steak needs to be washed in water and then cooked at a high temperature to kill any pathogens.", "You have to decide if it is worth the risk."]]}
{"answers": [{"sents": [{"text": "First off, do not use sand paper.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The sandpaper grit will wear off over use (which is it's function) and possibly remain in the dough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You don't want anyone eating sand paper grit, and I'm not even sure what it would do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might even be a hospital-level problem if the grit gets embedded in any digestive tract tissues and causes inflammation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ugg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please don't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have a mandolin slicer and the cookies are soft enough, you could set it up on a very thin setting and slide the cookies across the bottom, shaving off a tiny bit.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I like the sandwich idea above.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25282/Grey Dog", "score": 16}}, {"sents": [{"text": "I'd take a different approach entirely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Throw out the cookies, or at least don't eat them.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Compost them, or build a cookie fort for small mammals, or make something decorative, or play cookie frisbee (probably outdoors).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Use your imagination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider this failure a learning experience \u2013 remember to actually learn from it \u2013 and try again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/680/Matt Ball", "score": 10}}, {"sents": [{"text": "Take a sharp knife and scrape it off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27121/Tanya C", "score": 4}}, {"sents": [{"text": "Easy: cheese grater.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cleans off the bottoms flawlessly!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53280/Atsuki", "score": 4}}, {"sents": [{"text": "do what you would do with sand paper but with the edge of a blade at 90\u00b0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i sometimes do that in toasts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT: agree with both comments below :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27247/Alban Lusitanae", "score": 2}}, {"sents": [{"text": "Place the cookies in an airtight tupperware container with several slices of bread spread over them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cookies will suck the moisture from the bread and soften up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The time it will take to work can be anywhere from an afternoon, or overnight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just depends on how hard the cookies are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually do this with just one or two slices of bread to keep cookies from going stale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I have managed to save some dry cookies by using more bread slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't say it will do anything for the burnt taste, but at least you'll be able to either chew them (or cut the bottoms off).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27280/Matt S.", "score": 2}}, {"sents": [{"text": "When that happens with toast I just use a dull knife to scrap the burnt part off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The thing about baking is most items are to be baked in the middle of the even", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so there is even heat all around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When there are two items on the same shelf just space them equally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another thing is to not oil the cookie sheet when baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Breads need spray coatings but cookies do not.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24151/ethalfrida", "score": 1}}, {"sents": [{"text": "If you really do not want to toss them, use a clean brick-stone and use as if it were sandpaper.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": ":-)But not many people have those laying around...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sandwich idea could work, also like the experience idea and tossing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could always tell your friends that there is hasj stuck to the bottom! :P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27276/Remy van Tour", "score": 0}}], "question": {"question": "I made Cookies and they are burned at the bottom.  What can I do to remove the burned layer without destroying the cookies and keeping as much as possible from the good parts?  I was thinking of sand paper but I fear this leaves a taste from the \"sand\" and may be even not healthy.", "title": "Burned Cookies - Now what?", "forum": "cooking.stackexchange.com", "question_tags": "<baking>", "link": "cooking.stackexchange.com/questions/47289", "author": "cooking.stackexchange.com/users/11353/juergen d"}, "example_id": "51_0", "summaries": [["Do not use sandpaper, as some of the grit will wear off and remain in the dough. Instead use a mandolin, cheese grater, dull knife or even a clean brick stone to remove the bottom layer, or just throw them out or use them for something decorative.", "Many kitchen utensils can be used to scrape burnt parts off food, for example a mandolin or knife. Burnt food can also be used as compost or maybe it should just be thrown away."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Do not use sand paper to remove burnt parts on food.", "Mandolins, sharp knives, clean brick and cheese grater can be used to remove burnt parts on food.", "Throw the cookies away or use them as compost or something else useful."]]}
{"answers": [{"sents": [{"text": "Freezing", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can freeze hot peppers .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Scotch Bonnet and other thin-walled varieties freeze particularly well, although thick-walled ones can be frozen as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think the recommended storage time is 6 months, but I know I've had ones that were fine after a year or so.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So long as you're going to be using them in slow cooked applications, you can just drop them in frozen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For other applications, they might be a little bit mushy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to cut them up, it's easiest to use a really sharp knife or scissors, and cut them up while they're still frozen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pickling Pickling works better for thick-walled peppers, like the jalape\u00f1os.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It will also affect the temperature, but as a function of time (the longer, the more mushy they get ... slower for the thicker walled varieties)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vinegar gives a nice brightness to the peppers which may not be desired in all recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll want to cut up the peppers before pickling, to ensure that the liquid gets to the flesh from both sides, but you can leave it in slabs to give more options for later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drying", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I've had mixed luck with drying peppers, but it might be an issue with the local climate.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It generally works better with thin-walled peppers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you think they're dried, you'll want to put them in a tightly sealed glass jar and check for signs of condensation on the inside after a day ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if there's any, they're not dry enough to put away for long-term storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To use, you'll either have to pulverize them (to make your own version of 'crushed red pepper), or soak them to soften them up enough to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can cut up dried peppers into stripes fairly easily with scissors before soaking, but dicing is a bit of a pain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 5}}, {"sents": [{"text": "I really like Joe's answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My preferred method for long term storage of any kind of pepper is to freeze it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But, in every case I can think of (that's a lot), the peppers benefit from being roasted and peeled before freezing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thick walled peppers do well roasting in the oven or charred on the gas stove; then steaming loose the skins by putting the whole, hot (temperature-wise) pepper into something air-tight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like this: The Kitchn Smaller, thin walled peppers also are better frozen after they have been roasted and peeled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check this out!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm pretty happy with the results of this experiment:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Roasting smaller, thinly skinned peppers - removing peel", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 2}}, {"sents": [{"text": "Don't lose sight of fermentation as a preservation process.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is the method used to make Tabasco sauce, for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 1}}, {"sents": [{"text": "I grew a lot of scotch bonnet pepoers and my neighbor suggested freezing them whole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I am ready to use then in a sause, beans, rice etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I take out what I need, put them in a plastic bag take a hammer and hammer them until they are crushed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you can shake the amount you want into the food you are preparing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I made spaghetti sause the other day using the peppers and it gave the sause a great flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The next day it was even better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28865/LindaW", "score": 1}}, {"sents": [{"text": "I personally think that pickling chillies is the best method as this retains the chilli \"taste\" and not just the heat as when dried or flaked.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "I tend do use green chilli's as I feel they have more flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A simple pickling recipe is best, so as to not destroy the flavour with too many other spices or ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a site showing different methods of preserving chillies", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36582/Emma", "score": 1}}, {"sents": [{"text": "I think freezing is the option .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have tried it and it doesn't affect the texture and taste when added to food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26130/nishajudy", "score": 0}}], "question": {"question": "I've been given three chilli plants:   Bulgarian Carrot  Jalape\u00f1o  Scotch Bonnet   I'm not going to be able to use them fresh before winter arrives.    What methods of preserving would be appropriate for chilli?What would be the effect on them in terms of taste, texture etc.", "title": "What are different methods of preserving chillies?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><food-preservation><chili-peppers>", "link": "cooking.stackexchange.com/questions/47482", "author": "cooking.stackexchange.com/users/27385/BanksySan"}, "example_id": "51_3", "summaries": [["Freezing is a good option, especially with thin-walled varieties like Scotch Bonnet, while pickling and fermenting work better with thick-walled peppers. Success with drying can depend on the local climate.", "The main methods recommended for preserving peppers are freezing, the most popular, pickling and drying."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Many people recommend freezing for preserving peppers.", "Pickling and fermentation are options for preserving peppers.", "Dryingis a method of preserving peppers."]]}
{"answers": [{"sents": [{"text": "This can have different reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How long did you mix it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The transition between grainy and creamy can come late and suddenly, but it should happen eventually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Was the butter cold?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been getting the best results with room-temperature butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Did you sieve the powdered sugar?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, that may be the problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or did it perhaps get wet at some point and crystallize again?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all these are NOT the problem, try adding some milk, or if you plan to use it anyway, vanilla essence, in small drops, while stirring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope one of these will help :).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26972/Layna", "score": 8}}, {"sents": [{"text": "Just like when making fudge, Mother used to fold this by hand in a metal bowl on her lap.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Honestly I think it's the slight impartation of body temperature which induces the sugar granules (microgranules) to break down a bit, you know, just this side of syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The smallest taste every once in awhile marks your progress.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(It was really nice to be reminded of this.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28723/Tom Raywood", "score": 4}}, {"sents": [{"text": "Follow all of Layna's answer , and also sift the sugar, and keep everything at room temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you use milk, only a half teaspoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember you can't rush perfection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trick with all cooking baking and even life is patience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grainy is a texture, not a flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27621/Heath James Cadriel", "score": 3}}, {"sents": [{"text": "Start with room temperature butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beat it for 2 or 3 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the splash cover over the mixer bowl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start the mixer and then ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "THIS IS THE KEY ... add the sieved icing sugar (powdered sugar) TABLESPOON BY TABLESPOON beating well between each addition.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I searched the internet trying to find out how to lose the grainy texture & the above 'be very patient' method worked!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51677/user51677", "score": 2}}, {"sents": [{"text": "This was an issue I had that drove me crazy for such a long time!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We're talking throwing-spatulas-across-the-kitchen-frustrated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The magic fix is to use ONLY PURE CANE SUGAR.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "I know it sounds too easy, but after reading labels on the sugar I was buying (store brand because, hello, it's cheaper and what's the difference, really?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I noticed that the ingredients only say \"sugar\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which likely means that it comes from beets, rather than sugar cane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, it's a thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very common thing, and after delving more into it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it turns out that beet sugar also browns differently from cane sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless the ingredients label specifies \"cane sugar\" it's likely not made with sugar cane.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know the science behind it, but it has been a game changer for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This, coupled with making sure the butter is (cool) room temp before creaming it and adding the vanilla very last thing have improved my buttercream more than I ever could have imagined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72872/Terri Tyree", "score": 1}}, {"sents": [{"text": "Graininess is a matter of perspective.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, the American buttercream you're going for is inherently on the grainier side.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "There are ways to adulterate it so that it's smoother, but in doing so, you'll get away from a pure American buttercream.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Contrary to what one commenter said", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", butter/powdered sugar as a frosting is purely an American invention, popularized by Wilton decorating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "French buttercream is made by dissolving sugar in an egg yolk mixture over a Bain Marie and then beating room temperature butter into the cooled mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Swiss and Italian meringue buttercreams are similar in that they require dissolving the sugar crystals completely, leading to a perfectly smooth texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other European option is German buttercream, which requires a pastry cream which you then beat butter into.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difference between German and french styles is the inclusion of cooked starch in the pastry cream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The last semi(?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "American version which is probably easiest (and does not include eggs) is ermine buttercream...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I generally see this referred to in older recipes as trailer park frosting, so I wonder if it's German buttercream made without eggs because of poverty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This requires cooking a pudding with water or milk, sugar, and starch, which also dissolves the sugar completely, giving a perfectly smooth texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However due to the increased moisture content, and relatively low sugar,you should refrigerate this frosting if you plan to keep it more than a few days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you seriously want to avoid cooking, you can experiment with using more shortening to replace part of the butter, and sugar syrup to replace part of the powdered sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However I don't have as much experience with those ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/56913/kitukwfyer", "score": 1}}], "question": {"question": "I am making buttercream icing, but the powdered sugar does not dissolve with the butter and shortening. The icing is grainy. How can I prevent this?", "title": "How can I keep my buttercream from becomming grainy?", "forum": "cooking.stackexchange.com", "question_tags": "<sugar><butter><shortening>", "link": "cooking.stackexchange.com/questions/47816", "author": "cooking.stackexchange.com/users/27606/Cathy Bui"}, "example_id": "51_5", "summaries": [["American buttercream tends to be grainy by nature, but using pure cane sugar and adding the sieved icing sugar tablespoon by tablespoon, beating after each addition, will give a smoother result.", "Using pure cane sugar and adding the sugar one spoonful at a time are ways to avoid a grainy buttercream. Keeping the mixture slightly warm may also help. However, American buttercream is grainy and trying to make it smooth is changing the product."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Keep the mixture slightly warm while mixing to avoid grainy texture.", "Add the sugar spoonful by spoonful.", "Be very patient.", "Use only pure cane sugar.", "American buttercream is grainy and making it smoother is really making a different product."]]}
{"answers": [{"sents": [{"text": "To eliminate any off flavors that may have been absorbed, soak them in warm water for a few hours.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Be sure the stones are covered by at least a couple of inches, so that there's plenty of volume to absorb flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Agitate them every now and again as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you place them back in the freezer, be sure they're dry (any surface moisture will more readily absorb flavors) and keep them in a sealed bag or container.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For what it's worth, it sounds like your sub-par experience is similar to that of many whiskey nerds and my own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's really not much need for these things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get a similar amount of chilling by using a thick-bottomed glass placed in the freezer for at least 15 minutes or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25059/logophobe", "score": 6}}, {"sents": [{"text": "If your \"whisk(e)y stones\" are actually stones, they are pourous all the way through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need the thouroughly saturate them with water and a bit of vodka to rid yourself of the water- and alcohol-soluble flavors that have been absorbed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't have the patience for the repeated soakings that will be required, I had good luck putting mine through a self-cleaning cycle in my oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You have to make sure that they're completely dried out or they'll crack/explode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/27287/Mr. Mascaro", "score": 5}}, {"sents": [{"text": "Soapstone whiskey rocks are a thing of the past.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are much better whiskey stones out there that have a much better cooling power and have no taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love my whiskey, but I love it cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have tried whisky rocks made of soapstone and to tell you the truth, they are terrible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have also tried the glass and granite ones and those also do not provide much cooling power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stainless steel ones are by far the best I have ever tried, but it is important to make sure they are not just a plated version, also the majority of them are only 3/4 of an inch, but those are still too small to give the desired outcome, the best ones to use are 1 inch cubes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best ones I have ever tried are called Great White Ice whiskey stones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are 1 inch cubes and are pure stainless steel with a liquid cooling gel in their centers, are smooth and highly polished and they will never scratch anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They remain colder way longer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then any other type I have tried, and the best part is, they only have to be frozen from 1-2 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can also be used in any other type of drink, I also use them in my wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They have no taste and they will never break or rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trust me you will never use soapstone whiskey rocks again after trying these!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get them on Amazon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is the link [ http://www.amazon.com/Great-White-Ice-Whiskey-Stones/dp/B00CIXQ5C4][1]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36591/Jessica", "score": 4}}, {"sents": [{"text": "Your experience and other answers are very different from my experience; for me, they work well to temper a wee dram.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":) If they're made of proper soapstone (a common material for whisky stones), you should be in good shape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's something absorbent like limestone or something (which is sometimes used for coasters, and inappropriate for putting in anything)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you've got the wrong substance to start with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's my thoughts, if it's soapstone: Good quality soapstone is essentially non-porous and generally resilient/resistant to staining/smell on its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you think the smell/taste is in the water/ice that has condensed on the outside, give it a quick rinse in cold water after removing from the freezer and before putting in your glass.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will rinse off the ice crystals and not meaningfully warm the cube.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soapstone is rather soft (perhaps 4 on the Mohs scale for good quality stuff), and can be polished using conventional methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can scrape and polish off some of the surface with stuff like green scrub pads (e.g., \"Scotch Brite\"), regular cheap sandpaper, and maybe steel wool or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you think some bits are clinging to the outside, polish them off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finish with really fine grit to polish smooth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best not to breathe the dust...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is how I treat my soapstone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that they don't even absorb stuff like bitters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They work for me, and I like them!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25286/hoc_age", "score": 3}}, {"sents": [{"text": "Tried soaking my whisky rocks (which I think are soapstone) in lemon juice sealed in a Tupperware container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seems to have worked so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gonna dry them out & keep them inside a container in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fingers crossed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/38059/Colleen", "score": 1}}], "question": {"question": "I made the mistake of buying these  awesome  whisky stones (soapstone) to chill my drinks. Besides the fact that they don't cool the drink down a lot, they acquire a freezer taste and ruin the flavor of the beverage. How can I eliminate this taste? I tried to wash them with soap and water, but I can still taste them.", "title": "How to remove the flavor from whisky stones?", "forum": "cooking.stackexchange.com", "question_tags": "<flavor><freezing><cleaning><alcohol><drinks>", "link": "cooking.stackexchange.com/questions/48926", "author": "cooking.stackexchange.com/users/20668/slybloty"}, "example_id": "51_6", "summaries": [["When freezing the stones, make sure they're dry and in a sealed container to prevent absorption of flavours. To clean, soak in warm water or a mix of water and vodka, and rinse quickly in cold water when removing from the freezer to clear condensed water on the surface.", "Whisky stones should be kept in a sealed container. If they have a smell/taste clean them with water and/or vodka. Rinse any ice off the outside before using them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Clean whisky stones with water or water and vodka to get rid of the smell. Rinse the ice off the outside to ensure that is not the cause of the smell/taste.", "Keep whisky stones in a sealed bag or container and make sure they are dry when you put them in the freezer."]]}
{"answers": [{"sents": [{"text": "This coating , which wipes right off and is indeed harmless, is called the \"bloom\" of the grape or sometime the \"blush\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As described here , (the wiki for Fermentation in winemaking), it contains trace amounts of natural yeast, though thought to be the result of ambient yeast rather than the result of growth process proper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here we find a more thorough answer, It\u2019s mostly harmless wax, says Kay Bogart, a winemaker who works in outreach for the University of California at Davis\u2019s viticulture program.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The grape plant produces it to protect the berries from moisture loss.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s also often just plain old dust, adds Jim LaMar, a professor of wine sensory evaluation at California State University, Fresno.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Until recently, winemakers believed the white stuff was yeasts, responsible for wine fermentation.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Now they believe such yeasts are airborne.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In any case, that white stuff isn\u2019t pesticide residue.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Which is not to say that there isn\u2019t pesticide residue on the grape, so wash it anyway before you pop it into your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the book Caravaggio: A Life Sacred and Profane by Andrew Graham-Dixon, we find of Roman mythology the following statement regarding Bacchus, the ancient god of wine and intoxication,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bloom on the grapes, which dusts them with a layer of whiteness and dulls the reflected light caught in their opalescent skins, is echoed by the dry and whitish lips of the god himself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28723/Tom Raywood", "score": 29}}, {"sents": [{"text": "I lived in Cyprus for many years and the white dust on the grapes bought there was the residue from all the insecticides that are sprayed or puffed onto the grapes to prevent disease and insect attack.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "The locals when asked would say its poison!!!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one would eat any fruit without thoroughly washing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29516/Geoffrey Logan", "score": 3}}, {"sents": [{"text": "My plum tree had its first harvest this year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They all have a powdery coating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have not sprayed them with anything", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and i dont live anywhere that they could get covered in dust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It wipes of easily if you do it before cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After i put some in a bowl of cold water it was hard to remove it, so best to wipe them before rinsing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50530/carol", "score": 3}}, {"sents": [{"text": "I have experienced two kinds of white coatings on grapes - one is called \"bloom\" and although it appears to wipe or wash off, it often reappears immediately.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is a natural part of the grape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The powdery substance that really wipes or washes off completely, must be pesticide or fungicide.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Wash thoroughly!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37089/Grandi", "score": 2}}, {"sents": [{"text": "I buy red organic grapes and the white coating is on them, too, so it must be something natural, however, I've not seen it on regular grapes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51593/Marilyn", "score": 1}}, {"sents": [{"text": "I've been told that the white powdery coating on purple grapes is naturally occurring acidophilus.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also see this same thing on other deeply colored fruits and vegetables, such as plums, blueberries, and purple cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is actually on all produce and other living things - green grapes, green cabbage, cauliflower, etc, but you can't see it as well on light colored plants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It exists on healthy human skin, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it is a good thing to have this because it is a beneficial bacteria.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69047/Linda Reed Hendrex", "score": 1}}], "question": {"question": "I bought some red grapes, and they have a thin layer of white dust on them. What is this? It has no flavor and seems to be harmless, but sources differ on what exactly it is, so if anyone has an authoritative source, I'd be interested to find out.", "title": "What is the white dust on red grapes?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit>", "link": "cooking.stackexchange.com/questions/49846", "author": "cooking.stackexchange.com/users/6317/Yamikuronue"}, "example_id": "51_8", "summaries": [["Until recently, winemakers believed that the white 'bloom' or 'blush' of the grape was yeast responsible for fermentation, but it can have several causes including naturally occurring acidophilus, dust or even pesticide residue.", "The powdery coating on red grapes is believed to be a natural product and harmless. Moreover, winemakers used to believe it was a naturally occurring yeast. However, it could also be dust or even pesticide residue. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The white powdery coating on red grapes is a naturally occurring product known as \"bloom\".", "The white powdery substance on grapes could be dust.", "Winemakers believed the white powder on grapes was yeast.", "The white powder on grapes may or may not be pesticide, the test is if it rubs off completely it probably is."]]}
{"answers": [{"sents": [{"text": "If the glasses are at all damp, it may make sense to store them up-side-down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In bars and restaurants, you often see plastic mesh like this: That webbing lines trays, shelves and the area beside the sink for drying dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The mesh keeps the dishes or glasses, which may still be damp, from actually touching the surface they're sitting on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the case of glasses, it also keeps the glasses from forming a seal to the surface beneath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That mesh often gets cleaned, as does the surface under them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case, it makes sense to store glasses up-side-down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do you have mesh lining your cabinet?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are the cabinet shelves wiped down regularly?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If not, it is far more sanitary to store your glasses right-side-up, and to be sure that they are dry before they are put away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 9}}, {"sents": [{"text": "Where did this urban myth start?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Storing a cup upside down has few real advantages.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The usual story is that it prevents cockroaches from crawling all over the cups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this is the problem, then why don't people store their plates and bowls upside down, which roaches etc would definitely crawl over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I might be wrong, but, my experience is that roaches that fall into a cup, stay there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Evidenced by the poor woman who discovered an upturned roach in the bottom of her parfait glass under the trifle, at a wedding reception where I was working.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The trifle was brilliant up to that point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll never forget the muffled squealing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sorry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do store glasses or mugs upside down, sometimes, if the base is small and the rim large, to avoid them toppling over.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Storing cups, glasses, mugs upside down: Pros May save some airborne dust, but, in a cupboard and used regularly, dust rarely has time to accumulate.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I swill out my cups with left over boiling water (in the case of tea) anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Would stop roaches etc from entering the cup but, negated by the fact that the rim is definitely exposed to a dirty surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prevents cups toppling if base is significantly smaller than the rim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Incidentally, if none of this matters to you, cups/mugs stored alternatively, in both orientations, may allow for more efficient storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows people the option of both preferences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cons", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rim of cup exposed to dirty, unhygienic dirt and cockroach surface, rarely cleaned.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Traps remnant moisture possibly allowing the dirty cupboard surface particles to stick to the rim of the cup much like the salt on a margarita glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35469/Michael Cussen", "score": 5}}, {"sents": [{"text": "Bars and restaurants store glasses upside down to keep them clean from splashes of drink/food", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "while in racks in the busy production areas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is little chance of trapped moisture causing mould etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as most glasses are used every day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is more awkward to turn glasses over as they are served, but saves having to cover them all the time This is generally not a problem in a domestic environment, and glasses should be stored in normal position to ensure they do not retain any trapped moisture and therefore grow mould etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 4}}, {"sents": [{"text": "Some people don't want to put the part of the glass your mouth touches on the possibly dirty cupboard bottom.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Let's assume that the insides of your cupboards are clean enough (you have no mice, rodents etc) that this is not an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further, let's assume that you have cupboard doors and the aforementioned lack of vermin, so worrying about dust and pests getting into an upturned glass is not an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What does that leave you, if cleanliness is not a problem?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stack many (but not all) of my cups and glasses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grabbing the top one from an upside-down stack is easy - you have the whole cup surface to grab.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grabbing the top one from a right-side up stack is hard - you have to grab just the little bit that sticks out the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore all stackable cups go in upside down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the sake of consistency, so do the others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/304/Kate Gregory", "score": 4}}, {"sents": [{"text": "If you ever spent time in a hospital setting, you would have been instructed to place cups/glassware right-side up in cupboards to prevent contamination from germs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It makes sense.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You put your lips against the rim, but never ever lick the bottom of a cup or glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47473/Jack", "score": 2}}, {"sents": [{"text": "rim side down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "i was raised in a household where my parents were depression era kids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they got in the habit of putting glassware rim side down to avoid the glasses filling with dust from the dustbowl clouds that blew through on a regular basis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it just stuck over the generations and became how you do things in our house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52061/jerry", "score": 1}}, {"sents": [{"text": "I get the stated question is more sanitary Consider what is easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot of people do what is easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They come out of the dishwasher up side down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I worked a dishwasher in a restaurant and I could pull 4 out of the rack at a time and put them on the shelf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I had to grab them one at a time and flip them it would take 4 times as long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are stacking them and bringing them out in a stack the stack is more stable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can pull them off the stack more easily up side down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they bind and have to wiggle it is easier up side down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45636/paparazzo", "score": 1}}, {"sents": [{"text": "Logically, I would choose to store them upside-down, both to 1) Maintain a cleaner/more sterile glass interior, and 2) having slightly hard water, to avoid a cloudy spot drying in the bottom of the glass (if they are stored before being fully dry).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That being said, I still tend to store them right side-up for aesthetic reasons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31324/Chris R", "score": 0}}], "question": {"question": "I believe that it's better to store glasses/cups right-side-up in the cupboard, but at work everyone stores them upside-down.  Which is safer/more sanitary?", "title": "How should glasses/cups be oriented in storage?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><utensils>", "link": "cooking.stackexchange.com/questions/52045", "author": "cooking.stackexchange.com/users/31291/Pat"}, "example_id": "51_10", "summaries": [["Storing upside down may prevent accumulation of airborne dust and unsightly spots if the glasses are not completely dry, as well as to prevent some glasses from toppling over. However, the risk of contamination from dust in a cupboard is low, whereas storing upside down exposes the lip to cupboard surfaces that may be contaminated.", "Many people believe storing glasses rim side down is the more hygienic option as it stops bugs crawling inside and moisture and dust collecting in the bottom. On the other hand, people say that the rim may be contaminated from contact with the surface and so right way up is the more hygienic option."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Glasses are stored upside down to prevent insects from climbing inside, to stop dust and stop any moisture collecting in the bottom.", "Storing glasses the right way up stops the rim from getting dirty if the surface is not clean."]]}
{"answers": [{"sents": [{"text": "Freeze one, thaw it and see.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The liquid separates out and leaves a pulpy structure behind.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Tomato sauce (no chunks) thaws much better and separated liquid can be stirred back in well enough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Canned works as we all know", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "so no one is bothering trying to grow a freezer-friendly tomato, yet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 20}}, {"sents": [{"text": "They are :)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(site in French).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you look at the reviews, the average customer isn't too pleased with the product, essentially for the reasons mentioned by @PatSommer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(watery, poor texture, etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't forget that canning transforms tomatoes in a way which makes them particularly useful for sauces and the like, which is another reason why it is such a popular method of conservation.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31434/Levi Botelho", "score": 5}}, {"sents": [{"text": "There is no advantage to freezing over canning, and from many perspective there are disadvantages (discolouration, mushiness, overall general cellular destruction)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The embodied energy required to can is also much less than to keep them frozen, so this combined with disadvantages of freezing tomatoes, manufacturers choose to use canning", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, you can freeze dry tomatoes into a powder, it's not that great compared to freeze dried fruit powders though Dried tomatoes", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(think sun dried tomatoes) are excellent, but are generally not a useful substitute for fresh tomatoes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 4}}, {"sents": [{"text": "Beside the reasons in the other answers, tomatoes really don't like low temperatures.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They change their aroma and texture already at fridge temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will go through the same temperature region when freezing and thawing, so they will get that bad taste of a cooled tomato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They won't have the texture of a fridge tomato though, because the freezer will do a larger change - instead of getting unpleasantly hard, they'll get limp and their juices will separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To sum it up, canned tomatoes don't taste like fresh tomatoes, but at least they taste like cooked tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Frozen then thawed tomatoes don't taste neither like fresh, nor like cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are just not that good to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 2}}, {"sents": [{"text": "Frozen tomatoes will lose all their structure, so are only of use for cooking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Canned tomatoes works very well for cooking and are cheap.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The taste is also improved by the canning process, but not by freezing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So I can\u2019t see how anyone can charge enough for frozen tomatoes to as to make a profit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I have frozen my own tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To do so, blanch them in boiling water, or cook them down into a source before freezing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1482/Ian", "score": 2}}], "question": {"question": "Why aren't frozen tomatoes available like frozen broccoli, peas, peaches, or strawberries? Why are tomatoes only canned or fresh?  Example:  http://www.peapod.com/search_results.jhtml?searchText=frozen+tomatoes", "title": "Why don't they sell frozen tomatoes like other frozen vegetables and fruits?", "forum": "cooking.stackexchange.com", "question_tags": "<storage><food-processing><packaging>", "link": "cooking.stackexchange.com/questions/52216", "author": "cooking.stackexchange.com/users/9679/Chloe"}, "example_id": "51_11", "summaries": [["The structure, colour and flavour of whole tomatoes is harmed by the freezing process, although frozen tomato sauce and freeze-dried tomato are possible. More importantly, canned tomatoes are cheap and the process makes them more useful for making sauces and similar dishes.", "Canning is considered a better way of preserving tomatoes than freezing because it produces better results and is realtive cheap."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Tomatoes do not freeze well. Tomatoes do not like low temperatures and lose taste and structure when frozen.  They can be freeze dried in a powder.", "Canning tomatoes are much better than frozen tomatoes. Canning is cheap and gives good results, the same can not be said for freezing."]]}
{"answers": [{"sents": [{"text": "Let me suggest a totally different approach: Why not work with the cool conditions instead of against?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You could let the dough proof for a long time, e.g. overnight in the fridge.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This allows for a lot less yeast and hence a less yeasty taste, which is usually desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, more complex flavors develop during long proofing times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(There is a reason french baguette may wait for two days before baking.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a start, aim for about 5% yeast 1 and use cool instead of lukewarm liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might have to adjust your attitude, because this requires some planning ahead, but gives you more degrees of freedom on the other hand:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh bread / cake in the morning without having to get up before dawn and more tolerance with regard to proofing / timing - the dough can handle an extra hour or two in the fridge easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Especially nice if you have a baby or a crazy schedule...)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also dump the dough in cold water and proof it there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As crazy as it sounds, it works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See more here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you'd rather stick with warm conditions, I'd aim for 30\u00b0C for optimum (=quickest) activity.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Yeast starts to die at about 45\u00b0C, completely dead at 55\u00b0C.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also, warmer dough tends to proof unevenly and have a \"flat\" taste (can't find a better word).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "1 fresh yeast, percentage based on flour weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adjust dry yeast accordingly: fresh to dry conversion rate is 1:3, so use 2% dry yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28879/Stephie", "score": 11}}, {"sents": [{"text": "50C (122F) would be a very high proofing temperature.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The thermal death point of yeast is 55C, and you'll definitely hit a point of diminishing returns if you get too hot (most likely, you will have really rapid proofing on the outside of the loaf and an underproofed \"core\").", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I would recommend setting your oven to the lowest temperature, and then once it feels perceptibly warm, turn it off and use it to proof.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you're doing a long proof, you can turn it back on for a minute or two every so often, but I wouldn't ever let it actually get up to temperature.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/16863/SourDoh", "score": 8}}, {"sents": [{"text": "In the winter, I usually get fine results proofing in a bowl with a second bowl inverted on top of it, and then putting the whole thing in the oven, turned off, and just the light on.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The light bulb usually produces enough heat to keep the inside of my oven at about 90\u02daF (32\u02daC?), and that gives me a good rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 6}}, {"sents": [{"text": "Rise from chilled @ 32C and keep rising until around 80-85% of desired height has been achieved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Return back to the chiller, it will continue to rise for a short time, keep in the chiller until dough is firm again and stable enough to take the weight of toppings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48366/Simon", "score": 1}}, {"sents": [{"text": "A commonly quoted temperature to never exceed with warm ingredients or proofing environments is 43\u00b0C.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If using an oven, cover your dough container, check oven with a thermometer beforehand, and be aware of radiated heat effects from the elements themselves.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "I use the pull-out warming tray on my oven set on its lowest temperature.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've never actually checked the temperature, but its rather cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can easily touch the bottom of the drawer without any discomfort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "I've done this a few times, kinda - we have a baking stone, and I'll preheat that, make sure it's cool enough to touch, and set the dough on the warmed stone.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It works pretty well to give a warm environment, the warmth lasts because the closed oven contains heat, and there's little to no risk of overheating the yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have both gone with regular preheating for ~5min, and the lowest-temperature-preheating for a bit longer, the former is quicker to heat but more likely to overshoot (or needing time to even the heat out), the latter slower and more controlled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another potential alternative, depending on your oven, might be to turn the oven on (bake setting, usually) but keep the temperature set to zero.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In our oven, that turns on the light, the machinery is humming, and the oven gets kinda warm - not hot, but just warm, preparing to heat but not doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've used this to dehydrate things before, because I can leave it going for quite some time without needing to re-check or re-warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It wouldn't work for me with bread dough, since with aforementioned baking stone it would take longer to warm up than it would for the dough to actually rise (since especially the bottom of the dough, against the stone, will rise very differently from the top) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you don't have a baking stone it may work very well for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 0}}], "question": {"question": "During wintertime it is often cold enough in my apartment that proofing takes much longer than in summer. I'd like to use my oven to create a warmer environment, in which the dough would rise faster. I can go 30-50 degrees celsius, the question is what temperature is safe and at what temperature will I actually start baking the dough. Is 50 degrees celsius still ok or not?", "title": "Using low oven temperature to accelerate proofing", "forum": "cooking.stackexchange.com", "question_tags": "<bread><dough><oven><rising><proofing>", "link": "cooking.stackexchange.com/questions/53698", "author": "cooking.stackexchange.com/users/2217/VoY"}, "example_id": "51_12", "summaries": [["Yeast starts to die at about 45\u00b0C, and is completely dead at 55\u00b0C, so even an oven on low might easily be too warm to ensure consistent rising. You could try turning your oven to the lowest setting until it feels perceptibly warm, then turning it off and adding the (covered) dough. A slightly warmed baking stone could also work, or even leaving the pilot light on. When using an oven, check the temperature with a thermometer and be aware of radiated heat from the elements. Alternatively, you could work with the cooler temperatures and allow the dough to rise overnight in the fridge.", "The oven can be used in many ways to create a suitable warm environment for rising bread dough but care must be taken not to let it get too hot and kill the yeast. Moreover, it is possible to rise bread dough in cold conditions, it just takes longer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is possible to rise bread dough in cold conditions. It takes longer but it works.", "There are a number of oven settings recommended for rising bread dough. The most important thing is to make sure it does not get too warm and kill the yeast. ", "Yeast dies at 55\u00b0C so bread dough needs to rise at a much lower temperature."]]}
{"answers": [{"sents": [{"text": "1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simmer/Burner Plate", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use a simmer plate or something to diffuse the heat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example: http://www.thekitchn.com/good-tool-burner-plate-for-low-107122 Google: Heat Diffuser From the first link, a suggestion is to use a cast iron skillet as a heat diffuser.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That should work in a pinch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adjust the Flame Alternatively, some stoves allow you to adjust the flame level .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not a technician, so please do this at your own risk, read the manual, etc....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 13}}, {"sents": [{"text": "Since this is a new gas range, I'd suggest that you have the supplier confirm that the correct size orifices are installed.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Generally speaking, most gas ranges come with two or more sets of orifices: Propane and Natural gas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only do those have different BTU ratings per unit of gas, they also normally run different pressures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In North America, natural gas is usually at 7\" water column pressure, Propane runs at 11\" water column pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Propane also contains more energy than Natural gas, which exacerbates the problem if you are running from Propane with Natural Gas orifices installed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32887/Dwayne Reid", "score": 4}}, {"sents": [{"text": "This is a common problem for single cooks who cook in small portions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A burner produces a constant energy output, which will bring different amounts of food to different end temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can consider cooking a larger batch of food at once.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "This will give you a simmer and lots of tasty leftovers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many liquid foods such as soups also freeze well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course this is not the right solution for every case, but it's worth taking into account.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 3}}, {"sents": [{"text": "I'm surprised nobody has suggested turning up the heat until the burner is almost off.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just between being off and being at full is the smallest flame possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/32883/Sean D", "score": 2}}, {"sents": [{"text": "If you can't adjust or diffuse the heat enough, consider a separate electric cooktop.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Single place electric burners are very common, inexpensive, and you may be able to adjust the heat output better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look into induction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cooktops when you do, you might be surprised at the control you have over your cooking with one of these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10979/Adam Davis", "score": 1}}, {"sents": [{"text": "I wanted to comment on another answer, but I don't have enough reputation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On my stove, I am able to achieve a lower output towards the \"off\" position, than in the lowest output position.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The risk is that the flame may go out, especially if it is windy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This could essentially fill the room with unburned gas and be an explosion risk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But that is why most stoves have a thermocouple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your stove has a thermocouple, it should be safe to use this method, since it would turn off the gas supply if there isn't any flame.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50734/user280593", "score": 0}}], "question": {"question": "I have a new gas cooktop and the lowest setting on the smallest burner still produces afast rolling boil rather that a very low simmer. How can I reduce the heat?", "title": "How to reduce the heat on a gas burner", "forum": "cooking.stackexchange.com", "question_tags": "<temperature>", "link": "cooking.stackexchange.com/questions/53776", "author": "cooking.stackexchange.com/users/32875/East Coast Gourmet"}, "example_id": "51_13", "summaries": [["You can use a simmer plate or something else to diffuse the heat, or cook larger quantities of food at a time. Sometimes you can get a lower flame with the gas knob past maximum rather than on the lowest setting. If this is a new range, you could contact the supplier to confirm that the orifices are the correct size.", "There are a number of ways to reduce the heat when cooking on gas. These include using a simmer plate, reducing the flame to its lowest setting and cooking larger batches of food at a time. It may also be necessary to check the cooker settings are correct. If it is not possible to diffuse the heat, an electric plate is considered another option."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Use a simmer plate.", "Adjust the flame to its lowest point.", "Check the cooker settings are correct.", "Cook larger batches of food.", "Buy a separate electric plate."]]}
{"answers": [{"sents": [{"text": "Yes!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I just came across this, and it just so happens I could use an orange in a slaw I'm making right now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tablespoon Orange Hack", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simply lop off the ends, make a small incision in the side and carefully open to reveal easy-to-eat orange segments.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Or as I prefer to call it, an orange caterpillar.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did it with my orange, and I had never peeled an orange so quickly: Now if you just want to eat the orange, you can just pluck off the segments as you pop them into your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you roll the orange around a bit first, before you lop off the ends (as in @Barry Staes' answer), it should make it even easier and more pith-free.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But what was really neat is that by prepping it that way, I had a pretty close approximation to supremes, supremely easily!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(haha)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With two passes of the knife and 5 seconds of picking at it, this is close enough for my slaw.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just flatten the \"caterpillar\" as much as you can with one hand, and with one slice (or two), cut between the peel and the segments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just picked away most of the remaining connective \"stuff\" and membranes with the knife and my fingers at this point, but a pair of kitchen shears would make even quicker work out of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not absolutely perfect, the traditional method of supreming seen here would be the way to go if you're gunning for a Michelin Star, but this is fine for more casual applications.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the practice of a couple more oranges, I think I could go from an intact orange to \"cheater\" supremed segments in less than a minute (and without getting my hands sticky!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BTW, there is a pretty neat animated GIF on the linked page that will make it all clear if the pictures don't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "EDIT:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It works even better with grapefruit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Open the grapefruit just enough to use a pair of kitchen shears to cut away the the connective membrane from the \"points\" of the segments", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(what would be at the center of intact fruit).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While you're at it, remove any seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful when you roll out the \"caterpillar\" to separate every segment and to put pressure evenly on all parts of the peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The peel is a bit more prone to tearing than orange peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the membranes between the segments are more like leather and less fragile than the membranes on orange segments, they are very easy to pluck away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes the supremed segments perfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives better results even than the traditional method of supreming!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 67}}, {"sents": [{"text": "First i roll it a few times on the table while pressing it gently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This loosens the skin from the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then i make 4 (shallow!) incisions and peel at least 2 of them away including the top and bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(so let these stay attached somewhat)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the skin is already loose, they almost fall off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All pieces stay whole.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I then unroll the pieces, and voila.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do keep a napkin at hand, but a fork might work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33052/Barry Staes", "score": 7}}, {"sents": [{"text": "You could always just use an Orange Peeler .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's a simple, easy-to-use tool you can find in many kitchen convenience stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For those who can't follow the link - an orange peeler is a tool (usually orange, appropriately enough) with a hook on one end that digs into the orange peel, and a long partly-bent 'lever' at the other end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How you use it is simple - you dig the hook into the top of the orange, and run it down the peel from top to bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You make four even 'cuts' like this down the peel, then use the lever to pry each 'part' off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or, if you're more of a utility-type person, a simple knife will do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just run the kinfe down the peel as you would with the orange peeler (from top to bottom)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then lever the peels out with the knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A pairing knife would be ideal, but any sharp knife would do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25979/Zibbobz", "score": 7}}, {"sents": [{"text": "There is an orange peeler tool that works well:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But I find that using my teeth to remove the peel is easiest and least messy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24081/littleturtle", "score": 3}}, {"sents": [{"text": "First use a small knife to cut the shell vertically from top the bottom like meridians of earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But cut only until fruit part, so not so deeply, 5-6 cut is enough, unite the cuts in the top and bottom of orange then you can peel them by pulling shell parts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you extract the pole parts before peeling it is easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33085/Ak\u0131n Y\u0131lmaz", "score": 2}}, {"sents": [{"text": "I found this method (includes step by step pictures) for peeling citrus fruits while researching candied peel: http://www.thehungrymouse.com/2009/12/02/how-to-make-candied-fruit-peel/ I've tried many different ways - hands down", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this one is the easiest for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For candied peel, I want as much of the pith as possible to remain with the peel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The end result is that there is very little left on the fruit which sounds like what you are trying to achieve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd suggest trying it once - my first impression was ho-hum but the first orange proved me wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33088/very_lucky_girl", "score": 1}}, {"sents": [{"text": "This works well enough: How to Peel an Orange the Russian Way You cut through the peel all the way around the equator, then start from there and peel the two halves.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Once you get started a bit on one half you can work your thumb under then around, and get each half off mostly in one piece, as you see in the picture below.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33094/Danko Durbi\u0107", "score": 1}}], "question": {"question": "Just what the title says, I don't enjoy getting my fingers all messy and I don't like getting a lot of pith. Is there a better way than just...peeling?", "title": "Is there a quick, easy, mess-free way to peel an orange (or grapefruit)?", "forum": "cooking.stackexchange.com", "question_tags": "<peeling><oranges>", "link": "cooking.stackexchange.com/questions/53997", "author": "cooking.stackexchange.com/users/20183/Jolenealaska"}, "example_id": "51_14", "summaries": [["Cutting off the ends, making a small incision in the side and carefully opening reveals easy-to-eat orange segments, or you can use an orange peeler or your teeth to remove the peel. The Russian way to peel an orange is to cut through the peel all around the equator, then peel the two halves from there.", "There are a number of ways to peel oranges including using an orange peeler tool, using your teeth, cutting off the ends and making an incision in the side and the Russian method which involves cutting round the center and peeling the two halves."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are a number of ways to peel oranges including using an orange peeler tool, using your teeth, cutting off the ends and making an incision in the side and the Russian method which involves cutting round the center and peeling the two halves."]]}
{"answers": [{"sents": [{"text": "Yes, it makes it less flavorful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That doesn't necessarily mean it's a bad idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Often it'll still be plenty flavorful even with a decent amount of ice in it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "So by using ice, you save the trouble of having to freeze some ingredients first, and don't go through your fruit quite as fast.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can avoid having to keep fruit juice on hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also lets you pretty easily control exactly how cold/icy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you want the smoothie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you live in a hot area, smoothies with a decent amount of ice are actually pretty nice - they stay cold much longer, and the icy graininess can make them more refreshing.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm sure plenty of people would never dream of using ice and some people do all the time; feel free to go on doing whichever suits you!", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "(I'm originally from Texas, and honestly, in addition to blending some ice in, I used to put whole ice cubes in after blending just to make extra sure it stayed cold.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a helpful comparison: a lot of really good sorbet recipes use a decent amount of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, David Lebovitz's mango sorbet (from The Perfect Scoop) uses two large mangoes and 2/3 cup of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sure, it could use some kind of fruit juice instead, but I promise, it really really tastes like mango, and doesn't taste watered down at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 9}}, {"sents": [{"text": "I make smoothies almost daily and have made them both with and without ice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add ice for a variety of reasons but they all come down to personal preference.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Some of the reasons that I prefer adding ice include:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adds bulk so it takes longer to drink and fills me up more Gives the drink", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "more texture similar to small cubed ice which I prefer Keeps the beverage colder for longer Ice is very inexpensive when compared to fresh fruit, and is still refreshing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can leave larger chunks of ice if desired to slowly melt depending on when I will consume the smoothy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allows me to add warm/warmer ingredients but still end up with a ice cold beverage", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7243/dpollitt", "score": 7}}, {"sents": [{"text": "I think the central argument for ice is efficiency.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sure, using \"4 oz acai, grape, or pomegranate juice\" as well as 4 oz amounts of rather potent fruits such as \"strawberries, blueberries, peaches\" will result in a fantastic smoothie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the ingredients in the quoted recipe are packed with flavor, and some of them are also quite expensive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding ice releases the possibility of using 2 oz amounts of those frozen fruits, using just two of them, or skipping the fruit juice while still having a great smoothie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the fruits are fully ripe there is often flavor to spare and the taste won't be watered down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ice, if used wisely, can help create a delicious, cold smoothie that costs less.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36288/namtha", "score": 7}}, {"sents": [{"text": "Personally, I can't drink thick liquids if they are not icy - I gag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drinkable yogurt, milkshakes that have melted, ice-less smoothies, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "are all a complete no-go for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sure, most people don't have this reaction, but I'm betting", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not the only one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For whatever reason, the ice particles make it far more agreeable to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, it can help to cut down on calories in two ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One, obviously, water/ice has no calories, whereas the same volume of additional fruit/juice does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, when it's so cold from the ice, you can't chug the stuff quickly, lest you get brain freeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Prolonging the drinking of it gives your stomach time to process that it's getting filled up, so there's less of a chance you end up grabbing additional food/calories after the smoothie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My 2 cents...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37868/Marie", "score": 4}}, {"sents": [{"text": "It makes no good sense to use ice in smoothies.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Alton Brown's smoothie recipe is the highest reviewed on Food Network, and uses no ice at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "4 ounces plain, low-fat soy milk 4 ounces acai, grape, or pomegranate juice 4 ounces frozen banana 4 ounces frozen strawberries 4 ounces frozen blueberries 4 ounces frozen peaches Directions", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Combine the soy milk, juice, banana, strawberries, blueberries, and the peaches in the carafe of a blender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cover and refrigerate overnight or up to 8 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the morning, or when the fruit is partially thawed, put the carafe on the base of the blender, start at the lowest speed and slowly accelerate to medium, until you achieve a vortex.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blend on medium for 1 minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Increase the speed to high and blend for an additional minute.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serve immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you say, all ice is going to do is water the smoothie down.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As Catija says in comments, you can make ice cubes out of the juice and/or freeze the fruit, but it makes no sense to use frozen water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 2}}, {"sents": [{"text": "I do prefer using ice in my smoothies as it gives it that thicker, but cool and refreshing texture, with a hint of your fruit flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Of course I totally see where you're coming from without wishing to use ice, in the end", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "however it all depends on your personal opinion as opposed to the other's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40455/Silver_Diamondz", "score": 1}}], "question": {"question": "I usually make smoothies with frozen fruit berries and a banana with a liquid like orange juice or home made kefir.  I notice lots of smoothie recipes online call for ice cubes and fresh fruit. Is there a benefit to making smoothies that way? Since half your volume is crushed ice it seems like the result would be less flavorful.", "title": "What is the purpose of using ice cubes in smoothies over frozen fruit?", "forum": "cooking.stackexchange.com", "question_tags": "<fruit><frozen><smoothie>", "link": "cooking.stackexchange.com/questions/54662", "author": "cooking.stackexchange.com/users/5500/Philip"}, "example_id": "51_15", "summaries": [["Ice water will dilute the smoothie and can be replaced by frozen fruit or juice. Some prefer the different texture, milder taste and efficiency of adding ice to room temperature fruit, or they might not want to use as much fruit. The right option is based on personal preference, so try different methods to see which you prefer.", "Using ice in smoothies is a personal preference. On the one hand, it saves on the cost of fruit and creates a texture many people like. It also greatlt appreciated in hot areas. On the other hand, the flavour may be diluted by the ice. This issue may be overcome by freezing fruit juice instead of water."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Using ice in smoothies makes them less flavorful. You can freeze fruit juice instead of water to solve this.", "Smoothies with ice can still have a lot of flavor. In hot places, the ice is especially appreciated. Many people also like the texture.", "Using ice means you do not have to freeze your fruit first.", "Using ice in smoothies is a personal preference."]]}
{"answers": [{"sents": [{"text": "Yes, all it is, is flavour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Apple juice and grape juice are 2 things I've used in the past for non-alcohol people.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can also get away with not using anything as a replacement as long as you use enough of everything else (butter and Parmesan etc).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Wine just gives a little depth and a sort of 'freshness'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Edit:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I just read the vegetarian part of your question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm assuming you already know, but Parmesan isn't vegetarian, as it is made from rennet ( rennet is extracted from the lining of the inside of the stomach of mammals ), and most commonly from the fourth stomach of young calves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vegetarian substitutes I've tried in the past (Called pasta cheese), are not great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, unlike Parmesan, Gruyere is allowed to be made with vegetable rennet and tastes great", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I personally prefer it over Parmesan).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26816/Doug", "score": 17}}, {"sents": [{"text": "I've made risotto plenty of times without wine (as it's not something that I typically keep in my house).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The main issue is that wine is both acidic (which can affect how quickly things break down when cooking, like onions), and it's a solvent (so it helps to distribute other flavors).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although it does add some flavor on its own, you typically won't miss it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I just use extra onions, and sometimes add a splash of a sweet vinegar (rice or cider) with the first addition of liquid.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I don't use butter or cheese in my risotto, as I find that those can dull some of the other flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 16}}, {"sents": [{"text": "You can usually substitute vegetable or meat stocks for the wine/alcohol in savory dishes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24151/ethalfrida", "score": 4}}, {"sents": [{"text": "It's not necessarily the wine that is necessary, it's more of the freshness and acidity.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can imitate this by adding a little bit of citrus (lemon) to brighten it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh herbs may help too!", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44242/Dave Kopera", "score": 3}}, {"sents": [{"text": "Since I'm a picky Risotto eater, I usually only make the one kind of flavoured Risotto (Cranberry,Mushrooms, Ramson, PineNuts,S&P) & I use my granny's foundation recipe, that does calls for wine, but she and I both substitute the wine with juice made from Elderberries.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But if I don't have EBjuice at hand, I add a splash of Lime or Lemon, and up the broth for liquid and acidity.:)", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48080/Ida", "score": 3}}, {"sents": [{"text": "I have an Italian recipe that my mom had and her mom had and it goes on and on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never seen any recipes online that has my moms and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm surprised.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a great creamy risotto and I make it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm a full-blooded Italian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My dad was and so was my mom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This risotto is the best I have ever had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't have wine in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I make a sauce with my spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's only 1 can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most people just use wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think sauce is much better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I boil a chicken for the broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add the rice to the sauce in a large pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I continue to add the broth to make it thicker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I stir steady on medium for 45 mins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "straight and at the end I use Asiago cheese after I grate it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The meat in my sauce that I use is gizzards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has the best flavor ever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51213/Kathy A. Aquila-Willett", "score": 0}}], "question": {"question": "I want to make risotto without using any alcohol. I am a vegetarian and I want to use vegetarian or mushroom stock only (without any meat).    What is the role of wine in making risotto? Does it help in getting the consistency or does it add flavor?  What can I substitute instead to get a comparable flavor?", "title": "Can I make risotto without wine?", "forum": "cooking.stackexchange.com", "question_tags": "<wine><risotto>", "link": "cooking.stackexchange.com/questions/54765", "author": "cooking.stackexchange.com/users/31468/One Face"}, "example_id": "51_16", "summaries": [["The main function of the wine is adding flavour and acidity, so it can be left out and replaced with apple, grape or elderberry juice, stock, sweet vinegar or other liquids, or compensated with other ingredients like parmesan, onions, butter and herbs.", "Wine is generally considered unnecessary in risotto. It simply serves to add flavour and acidity that can be achieved with other ingredients such as lemon juice, stock and fresh herbs."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is quite possible to make risotto without wine. The wine simply adds flavour and acidity.", "Possible alternative to wine in risotto include fruit juice, lemon juice, fresh herbs and stocks."]]}
{"answers": [{"sents": [{"text": "Round lo mein noodles look veeeeery similar to spaghetti: Spaghetti Lo mein", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest difference, ingredient-wise is that dried pasta (mostly?) does not contain eggs and lo mein noodles do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know that at least once shopping mall food court chinese food place I've eaten from uses spaghetti for their lo mein.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's kind of obvious, but it's not bad .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I feel that lo mein typically has a denser, chewier bite than spaghetti.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In a pinch, spaghetti will make a tasty noodle dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't quite be lo mein, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My advice would be to try it and see what you think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Be careful to not over-cook your spaghetti.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17063/Preston", "score": 12}}, {"sents": [{"text": "I do it all the time, but I always use whole wheat spaghetti.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Regular spaghetti is too mushy for Lo Mein.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, in a regular grocery store Lo Mein is about $4 for half a pound whereas spaghetti is about $1 for a pound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33593/pinny", "score": 5}}, {"sents": [{"text": "While the other answers seem to have focused on the eggs, the biggest difference between Italian noodles and many Asian noodles (especially wheat-based noodles, like lo mein) is that the latter are often treated with alkalies like lye-water or alkali salts (potassium/sodium carbonate or sodium bicarbonate).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can enhance any preexisting yellow pigments in the noodles ( e.g. , if egg yolks are used), but more importantly it also significantly affects the texture of the cooked noodles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whereas Italian noodles are optimized for an al dente texture, alkali noodles have a distinctively springy texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are simultaneously soft and doughy, yet springy and resilient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Achieving that texture is nearly impossible from non-alkali noodles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To replicate that texture, one might consider substituting another alkali noodle like lo mein's cousin, ramen, which is more readily available at most supermarkets these days.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serious Eats has a very good article on the subject .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also relatively easy to make your own alkali noodles at home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You probably already have all of the ingredients necessary: baking soda, water, flour, and optionally whole eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a good instructional video .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 4}}, {"sents": [{"text": "It's almost the same thing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Dry pasta is", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "eggless fresh pasta has egg Dry Egg Noodles have egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can buy egg noodle spagetti.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to be vegan, then stick with regular dried spagetti and your \"lo mein\" will be egg free.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you want your spagetti to be more \"lo mein like\", learn to cook the pasta with the dried spagetti being added last and absorbing all the moisture very similarly to cooking rice.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33134/Escoce", "score": 1}}, {"sents": [{"text": "Plenty of Asian restaurants in the US do use spaghetti, cheaper.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "People don't know, and do not notice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh pasta vs. dry pasta does not mean it contains egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Egg is just an option, rare in the US, more frequent in Europe, no matter fresh or dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know about stores in Asia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finding dry or fresh pasta with egg is a real challenge in the US, including in Asian grocery stores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most contain food coloring Yellow 5 (chemical) or turmeric (natural), rarely egg powder or fresh eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So many people have it wrong here!Besides, you being in South Carolina, as opposed to California or North-East, good luck finding Asian egg noodles containing egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36649/Dimitri Lovsky", "score": 1}}, {"sents": [{"text": "Asia invented noodles and everyone has been playing with the recipe for thousands of years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here in louisiana every region and even every household has a different gumbo recipe...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Noodles are kinda the same, all across Asia there are a thousand different recipes with hundreds of different noodle recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short, try it out and see if you like it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Happy cooking!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42807/JBD", "score": 1}}, {"sents": [{"text": "I am going to use Pappardelle (has egg) because I love the texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They'll be boiled aldente, drained and then tossed with garlic in olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll add some well fried Applewood bacon that has been well drained and cut up into small pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also like a bit of soy sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's sort of my version of an Italian/Chinese version of Lo mien.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add lots of black pepper and parmesan cheese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if you like. Bon Appetite!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50961/nicole", "score": 1}}, {"sents": [{"text": "Spaghetti can definitely be used when making pan fried noodles, and they are more economical as well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "First, boil the spaghetti as you normally would, being careful to not overcook the pasta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drain and lightly dry the noodles", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", then fry -- it is as simple as that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you can adjust the cooking time as needed in order to get the results you prefer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62862/Lisa Bradfield", "score": 1}}, {"sents": [{"text": "Although the Serious Eats article just mentioned previously is good overall, I believe it wrong about sodium carbonate being responsible for the Yellow color or \"hue\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Among other things like texture which is why it is principally used, it might fix the dye but it is not the dye.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The real problem is the very difficult to avoid Yellow 5 (E102) which the article does not mention at all, while Turmeric or Beta Carotene are the natural but rare acceptable substitutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Back to the Spaghetti, the best way to me is to first", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well dry the pasta, including a quick high heat round alone in the pan before tossing with the other ingredients in the end.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lo mein is tossed, chow mein is fried, let's meet half way, while trying to avoid bucatini but try to experiment with thin spaghetti instead of thick for a change.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(note: Both Bucatini and Thin spaghetti are tougher to find than thick/regular ones.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What about the eggs?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Forget about it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep the concern for the day you'll be making you own fresh pasta while preparing your next Italian dish or German Spaetzle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36649/Dimitri Lovsky", "score": 0}}, {"sents": [{"text": "I use thin spaghetti but pan fry to crisp up with possibly some red pepper flakes and garlic.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Putting sesame seeds into oil before the noodles seems to reduce sticking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or oven crisp with a little oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just plain spaghetti doesn't sound very good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53672/user53672", "score": 0}}], "question": {"question": "Let's say a family member asked me to try cooking lo mein for dinner, but I don't have time to stop by a big enough grocery store to get Asian noodles. I do, however, have spaghetti in the cupboard.  Are spaghetti noodles a reasonable approximation for lo mein noodles? (As far I understand it, they're both wheat-based.) What textural or flavor differences would I encounter with this substitution?", "title": "Can spaghetti noodles replace lo mein noodles?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><asian-cuisine><noodles>", "link": "cooking.stackexchange.com/questions/54802", "author": "cooking.stackexchange.com/users/17272/Erica"}, "example_id": "51_17", "summaries": [["Regular spaghetti might be too mushy when cooked normally, but the two are very similar and spaghetti is cheaper and often used in Asian restaurants. Try using wholewheat spaghetti and pan frying or adding dried spaghetti later to allow it to absorb moisture like rice. Lo mein noodles have egg, unlike spaghetti so they can be used in vegan cooking. ", "Spaghetti is considered a good alternative to lo mein noodles, especially thin spaghetti and wholewheat spaghetti. It may be necessary to cook the spaghetti differently to make it more like lo mein. On the other hand, spaghetti can result in a mushy dish. In the end, it is personal preference although spaghetti is used by Asian restaurants in the US because it is cheaper than lo mein."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Spaghetti can be used to replace lo mein noodles. Thin spaghetti and wholewheat spaghetti are recommended. Spaghetti is cheaper and used by many Asian restaurants in US.", "Spaghetti is too mushy.", "It is a personal preference.", "Cook the spaghetti in a different way to make it more like lo mein."]]}
{"answers": [{"sents": [{"text": "One possibility is that the meat was cooked in a crock pot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This would make sense on a few levels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, since it is a hospital and presumably they have a large amount of people to feed, cooking multiple steaks in a large crock pot at once would save time and still produce quality food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, cooking the meat slowly in a crock pot (or in liquid) over the period of 10 hours will produce incredibly tender meat, especially if the steak was already of good quality to begin with.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Similar process is used to produce various roasts and also pulled pork, for example, which will literally fall off the bone once done cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18418/Travis J", "score": 9}}, {"sents": [{"text": "First of all: this is the first time I've seen anyone ask to recreate hospital food...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm happy your dad didn't have the same experience most people do with hospital food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One technique that can give meat that tender is velveting the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a Chinese cooking technique where the meat is marinated in egg white, wine and corn starch before cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give a velvety smooth texture to the meat, and it will basically melt in your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/31313/Johanna", "score": 4}}, {"sents": [{"text": "This is my recipe for a sublimely tender roast: Grab a large chuck roast or brisket.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start in the evening by smoking or roasting the meat at 225 F until an internal temp of ~150-160 F is reached.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place the meat inside of a covered roaster on a metal rack (important)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then place in the oven at a rendering temp (say 170 F)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "overnight and all day until you get home from work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your oven needs to be calibrated, because holding meat at too low a temp is a safety concern (see the bottom of answer for more).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chill over night before slicing and portioning for the most cohesive, moist and unimaginably tender product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could rest it on the countertop and slice the night of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just know that the resting time on a large roast is considerable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can adjust the time and temperature variables to simplify the recipe further: roast in the oven at 350 F till ~150-160 F internal temp is achieved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drop oven down to 170 F in a roaster till tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The long answer: (Nerd Alert)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Achieving the perfectly tender roast is a complicated subject because the temperatures at which different meat tissues break down are complicated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Above 140 degrees F", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you are out of the food safety danger zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means you can take your sweet time as long as you are above this mark", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this is a broad generalization, see the bottom of answer).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At around 160 degrees, collagen and fats begin to break down or 'render', causing meat to become tender and juicy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, there is a point where the proteins will begin to tense up and toughen (Don't know this off the top of my head, but the hotter you go the tighter they get).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a special temperature zone where you can achieve full rendering (maximum tenderness) without encountering dryness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is achieved by getting the meat out of the danger-zone then holding it within the rendering zone for a very long time, without leaping into the tightening zone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason that a most pot roasts are fall apart tender but dry is because the typical stock pot will eventually simmer on low.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water boils at 212 F at sea level, at which point most meats are fully rendered but dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Safety", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adendum:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food safety is a matter of temperature and time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The FDA publishes charts that tell you how long a piece of meat has to be held at a given internal temperature to be safe to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To say that beef is safe as long as it is over 140 F internal is not strictly correct, as time is also a factor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33792/Derpy", "score": 4}}, {"sents": [{"text": "What you describe sounds a lot like swiss steak, in which you use cube steak (an inexpensive cut that's been mechanically tenderized).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You sear the cube steak, then slow cook it in a flavorful sauce until it's extremely tender.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 4}}, {"sents": [{"text": "Maybe the meat was made with transglutaminase, a clotting agent that has the ability to bind protein-containing foods together.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As I understand it, the results are very tender, often being served as filet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This from http://www.mirror.co.uk/news/weird-news/you-eating-fake-steak-customers-5856558", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have been served some very questionable filet, soft, mushy, and flavorless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though the guys at https://www.youtube.com/watch?v=ZhgOEsAd1xY say the glued together meat scraps cook up and taste like filet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch the taste test.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45403/Wyncia", "score": 2}}, {"sents": [{"text": "Being a hospital, where food safety is even more important than otherwise, I'd imagine they step away from the more elaborate methods of tenderizing meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first thing I thought of was the industrial version of slow cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The may have used something like this Alto Shaam cook and hold oven : Manufacturer touts:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Halo Heat tenderizes even the toughest cuts of meat by activating their natural enzymes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many restaurants use the above to slow cook products over night at low temp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It yields better results than most home methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen some pretty great product come out of those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the hospital used this, and I suspect they did, you'll have to try something like @Chee's Burgers answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(if you do, check the oven temperature with an oven thermometer for safety reasons)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mechanical tenderizing is a possibility.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get home use tenderizers like these (I like the one on the left):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And... there is always the possibility the hospital purchased meat that had gone through some special processing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wish you had a picture of the cut :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21367/Paulb", "score": 1}}, {"sents": [{"text": "This sounds similar to something my mother used to cook, she would get oyster blade and put onion and gravy powder on top before wrapping it in tin foil and putting it in the oven.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The result was a tender piece of meat with a thick brown gravy on top, it tended to be more on the salty side due to the use of pure gravy powder, was the meat salty?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/80400/chris williams", "score": 1}}], "question": {"question": "My dad was recently in the hospital for intestinal surgery.  While he was recovering they served him some beef that he was very surprised to find incredibly tender.  He let me have a bite.  It was so tender you hardly needed to chew at all.   It was served as some kind of boneless fillet with a dark brown gravy on top.  I've cooked a lot of beef, but never was it this soft.  Can anyone help me find this recipe or teach me a technique with the same effect?", "title": "Extremely tender beef at hospital", "forum": "cooking.stackexchange.com", "question_tags": "<meat><beef><tenderizing>", "link": "cooking.stackexchange.com/questions/55351", "author": "cooking.stackexchange.com/users/33947/Sam Washburn"}, "example_id": "51_19", "summaries": [["The meat might have been cooked for a long time in a crock pot or made with transglutaminase, a clotting agent that has the ability to bind protein-containing foods together. A similar result can be gained by putting onion and gravy powder on top of oyster blade before wrapping it in tin foil and putting it in the oven.   ", "Three methods of producing very tender meat are cooking in a crockpot, cooking in foil in the oven and using transglutaminase."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Meat cooked in a crockpot is usually very tender.", "Transglutaminase produces very tender meat.", "Cooking meat in the oven wrapped in foil produces tender meat."]]}
{"answers": [{"sents": [{"text": "The purpose of the water is to cook the custard slowly- essentially poaching it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It takes out some insurance against it overheating and breaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suspending the cheesecake over the water would not have the same effect- steam can get hotter than the curdling temperature of eggs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would be a thermal mass that might even out some temperature variation in your oven and it would keep things humid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your oven is working well these effects aren't needed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plenty of cheesecake recipes don't take out the water-bath-insurance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My opinion is that suspending the cake above the pan would not be helpful.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 8}}, {"sents": [{"text": "I have to disagree with Sobachatina in this case: the thermal mass is not the sole purpose of the water bath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cheesecakes are prone to cracking, because the moisture of the outer layer of the filling evaporates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They don't just form a skin the way a standard custard would, they get dry enough to crack later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you just suspend the cheesecake, you get half the benefits of the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is entirely possible to bake the cheesecake without submerging it, or without using any water at all.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But you will get better results with water than without, and you will get better results if you submerge than if you just suspend.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You have to know for yourself whether the difference is large enough to matter to you, and whether the convenience gain would be worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 4}}, {"sents": [{"text": "I just baked a cheesecake suspended above a water bath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seriously cracked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am trying the immersion method next time and hope for better results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42104/Flamingowatcher", "score": 4}}, {"sents": [{"text": "I bake lots of cheesecakes and have never used the water bath.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I always place a shallow dish of hot water under my cake.", "label": [1], "label_summ": [1], "cluster_id": [[0, 1]]}, {"text": "The trick to baking a cheesecake is to use a low temperature and longer baking time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cool very slowly to avoid cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43017/Dianne", "score": 2}}, {"sents": [{"text": "I have baked cheesecakes both with and without waterbaths.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also have used the direct in water method and the pan under the rack with the cheesecake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By far, wrapping and placing the springform pan directly in the water is the best.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Even, non-burnt, and no cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no comparison.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will never cook a dry cheesecake again. :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/77054/Carol", "score": 2}}, {"sents": [{"text": "ok i treid last night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "baking pan full of hot water my spring form pan in a glass pie pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "baked twice as long to get the top \"crust\" to brown, 2 hours instead of 1 hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "oven set at 350 like i do with water bath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "results looked to be good as i inserted a long toothpick into thecenter that looked to be \"set\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oven off for 1 more hour with cake in oven.i looked great however noted these differences:-outer side what would have been a darkend \"crust\" (since I use buttered pan coated with powdered sugar, no bottom or side crust) was just darkened on the part that rose above the pan edge while cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "seems like the metal side did not get enough heat to carmelize the sugar.- thecenter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "was very custard like though solid enough to cut slice that held together, however the part of the cake closer to the pan edge had been cooked more and was more like what i get in a water bath cooking cycleso", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "now I move to use a metal pan between the spring form and the baking pan water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I figure it would get a little warmer than the glass pan but still not as warm as a direct water bath.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I might do another after that one using my convection oven cycle with a lower oven temp", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "say 300.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i love my NY", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "cheesecake an don't mind eating all of my experimantal bakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My wife however wants the water bath ones that is the goal to be measured against.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i may need to have friends over as 3 or 4 cheesecakes to eat by myself might be very ostentatious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CI", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47443/carmine indindoli", "score": 0}}, {"sents": [{"text": "I never use a waterbath, and my cheesecakes don't crack.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I wish I knew why--I guess we need a food scientist for that answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do think that if you overbeat the eggs into the beaten cheese, you might get cracks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I go heavy on the cheese and light on the cream; maybe that helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/77130/Dianne", "score": 0}}], "question": {"question": "I've heard of two separate ways to use a water bath when cooking a cheesecake: placing the cheesecake in the waterbath, or placing a roasting pan full of water on the bottom rack of the oven, with the cheesecake on the top rack. I like the idea of not putting my cheesecake in the water, which avoids the need to wrap the pan in foil. Do these two separate methods create any discernible difference in the final result? Is one better than the other?", "title": "Cheesecake in or next to waterbath", "forum": "cooking.stackexchange.com", "question_tags": "<baking><cheesecake>", "link": "cooking.stackexchange.com/questions/55419", "author": "cooking.stackexchange.com/users/34007/Allie"}, "example_id": "51_20", "summaries": [["It is not always necessary to use a water bath if you bake your cheesecake on low heat for a long time, but of the two methods with water, wrapping your springform and placing it directly in the water is the best.", "A water bath is considered an aid when baking a cheesecake and it is generally considered best to submerge the cake tin in the water. However, it is also possible to bake a cheesecake without using water. In this case a long baking time at low temperature is recommended, with perhaps a shallow dish of water beneath."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Using water helps when baking cheesecakes. Submerging the cake in the water rather than above it gives better results.", "It is perfectly possible to bake a cheesecake without water. Long baking time and low temperature are the keys. A shallow dish of water can be placed below the cake."]]}
{"answers": [{"sents": [{"text": "Moisture-release is not a result of the cooking process but of the quality of the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try the following experiment: Buy halal or kosher chicken breast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy the cheapest chicken breast you can find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now put two pans on the stove, and put the industrial chicken breast in the left pan and put the kosher/halal in the right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ensure both pans have the same heat setting, the same amount of fat (I prefer duck fat for frying chicken breast) and watch the amount of moisture coming out of the left one and the fat actually being soaked up by the right one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the easiest way to avoid this is to buy good quality chicken...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34942/Fabby", "score": 8}}, {"sents": [{"text": "It sounds like you're buying a cheaper cut of meat - one that's likely been infused with water to plump and to rapidly chill the meat to a safe temperature after butchery.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Look for packages that state 'air-chilled' instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34996/terrorestial", "score": 7}}, {"sents": [{"text": "Most chicken breasts sold (at least the of the cheaper variety) that I have seen, say something about being infused with up to 15% chicken broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that most of the water you are seeing is the added chicken broth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So look at the packaging of the chicken breasts before you buy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the high quality chicken sold that I have seen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "do not say that they are infused with chicken broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/814/Echo says Reinstate Monica", "score": 2}}, {"sents": [{"text": "Since every chicken farmer in America does it (plumping is the industry standard)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you should look for a brand that says \"no added water\" or \"no retained water\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have found only 2 brands that say this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One is at Harris Teeter super market.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The industry standard is 12%.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That means you must assume all of the chicken is plumped unless it says otherwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem with chicken that is pumped full of water is it never gets to the right temperature for a proper texture, instead it is rubbery and the real chicken flavor is washed away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you decide to brine your chicken it will have a hard time absorbing because it is already pumped full of flavorless salt water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66904/Person", "score": 1}}, {"sents": [{"text": "Desiccate the outside of the chicken with salt for about 20-60 mins to remove the excess water and then brush off the salt after to make sure it isn't too salty; this should help concentrate the flavour and remove some of the water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sear the outside of the chicken on HIGH heat with butter or oil to seal in the juices and flavour.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can also try dredging the chicken in flour to give it a crust.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cook again in high heat with butter or oil to seal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally I do BOTH", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the first two options to get a crisp crust and a juicy tender inside", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you can very easily do all three.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66642/Jade So", "score": 1}}, {"sents": [{"text": "The water infusion described above was news to me, but I have certainly observed this exact same problem when cooking chicken in a sauce (usually curries).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My solution (using cheap frozen chicken breasts that produce a ton of liquid) has been to cook the chicken separately \u2013 for example, grilling it on a BBQ or pan-frying it in a separate pan, or even boiling it in broth in a slow-cooker.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You don't need to over-cook it, but this gets rid of the excess liquid and then you add it back into the sauce to simmer and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you avoid watering the sauce down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40485/S. Burt", "score": 1}}, {"sents": [{"text": "I suggest massaging the meat with flour and letting it absorb it for some time, that is, until the flour absorbs moisture from the meat and changes color from white to yellow-ish, and becomes sticky.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This should allow the meat to retain some of the water while cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25371/Mena", "score": 0}}], "question": {"question": "I notice when cooking chicken breast in a pan, or in the oven, the chicken releases a lot of fluid, watering down the flavour.  This happens with fresh chicken as well as frozen (de-frosted) chicken.  How do I prevent this?", "title": "My chicken breasts release a lot of fluid when cooked. How do I prevent this?", "forum": "cooking.stackexchange.com", "question_tags": "<chicken-breast>", "link": "cooking.stackexchange.com/questions/56712", "author": "cooking.stackexchange.com/users/18412/Gabriel A. Zorrilla"}, "example_id": "51_21", "summaries": [["It sounds like your chicken has been infused with water to plump it and make it easier to chill fast. When heated, much of this water is lost to the pan. Try dessicating the chicken with salt for 20-60 minutes to remove excess water before brushing off the salt, dredging the meat with flour  for a thin crust, searing it to seal in the juices or cooking it separately to prevent liquid running into the sauce.", "Water released by chicken when it cooks is a result of plumping. There are a number of methods to prevent water release, including searing the chicken on a high heat and dredging in flour."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The water released from chicken when it cooks is the result of plumping - very common in the US.", "There are a number of ways to counteract the water released by chicken when it cooks. These include dredging in flour, cooking chicken separately, cooking on avery high heat to sear."]]}
{"answers": [{"sents": [{"text": "Depending on how much salt is on them, and how it's been applied, you might be able to knock some of it off, and effectively decant it: Place the peanuts into a hard-sided container at least twice the volume of the peanuts that you can seal tightly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Shake the peanuts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not too hard, though, as the goal is to knock some of the salt off, not to smash the peanuts up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finish by shaking the peanuts side to side, or placing it on something that vibrates (like a washing machine) Open the container, and scoop the peanuts out, being careful to leave the excess salt at the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You save yourself some effort, you might be able to do the whole work on top of your washing machine, or leave the container in the trunk of your car for a few trips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The larger the salt crystals, the easier this will be to remove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it was applied as a wet spray or while the oils were on the surface of the peanuts, it's going to bind more to the peanuts, and be more difficult to remove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although the diluting trick will work, you can also use the peanuts in a recipe that would have otherwise called for salt and leave out the additional salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also crush them up and use them as a topping for something that could use a little extra salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(ice cream, Pad Thai, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 7}}, {"sents": [{"text": "Remove all surface salt by quickly rinsing them and thoroughly drying them as fast as possible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 5}}, {"sents": [{"text": "I have rinsed salted nuts well in water to remove the excessive salt and then dried in the oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Since salted nuts are already roasted, they don't \"roast again\" very well at all (or in general behave like raw peanuts when cooked) but you can certainly rinse to remove excess salt and dry at low temperatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to just eat them immediately you can just eat them damp, but to preserve the quality or to use for something like peanut butter, they need to be dried again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Getting them unsalted in the first place is more desirable, but not always feasible due to oddities of pricing (where unsalted nuts may cost 2-3 times as much as the same things with salt.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34242/Ecnerwal", "score": 4}}, {"sents": [{"text": "Bring a saucepan of water to the boil, then add the peanuts and a small potato and simmer for half an hour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The salt will travel from the surface of the peanuts into the potato, which you can then discard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the peanuts are for peanut butter, boiling them shouldn't affect the final taste, though you can try a lower temperature if you're concerned, or if you want to preserve crunchiness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to use this method when boiling super-salty gammon steaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, it should actually be more effective, since the salt is only on the surface of the peanuts, rather than begin suffused through them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19367/John Gowers", "score": 2}}, {"sents": [{"text": "You really can't un-ring that bell...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can, however, dilute the \"extra salty\" peanuts with other, unsalted, peanuts until the you get the desired saltiness in your peanut butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6279/Cos Callis", "score": 1}}, {"sents": [{"text": "You could put them in an industrial sifter and use that to knock the salt off and separate the peanuts from the salt in one step, but that's probably overkill unless you have a lot of nuts.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Instead knock the salt off first, either with the shaking method that Joe mentioned or by placing the nuts between two sheets of clean fabric or clean, food safe paper and rolling and gently scrubbing them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then do the sifting step using a normal kitchen sifter/strainer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34973/user3067860", "score": 1}}, {"sents": [{"text": "For eating in general, I took around 400grams of salted mixed nuts, followed Ecnerwal's and Charles Moore's Idea (thank you), rinsed it a couple of times, Preheat conventional oven at 350F, I used an aluminum foil sheet, and spread these nuts on them, Leave them for 3 mins, turned most of them with a couple of swipes with the hand, Leave them again for 3 mins and turn off the oven, Let it cool for 3-5 mins and take them to a plate and let it cool again, before you move them into an airtight container.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I prefer to do this few at a time, than the whole 2.5lb container.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here are some pics. https://drive.google.com/open?id=0Bzj_F7fR53q6NnlfanpmUloyWlE", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51985/raja777m", "score": 1}}, {"sents": [{"text": "Wash, shake off excess water, put in baking pan, place in oven for 7 minutes at 350 degree, remove and let them set until cooled rebag and eat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Now I want to know how much salt is retained in the nuts?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41843/charles moore", "score": 0}}, {"sents": [{"text": "Put similar types of these two bowls together and shake them vigorously above a sink or any receiver and after few minutes most of the salt will be removed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67805/M Bah", "score": 0}}], "question": {"question": "I bought roasted peanuts from the market and they have too much salt in them.  How should I reduce the salt in those peanuts as much as I can?  My intent is to make peanut butter.", "title": "How to unsalt roasted salted peanuts?", "forum": "cooking.stackexchange.com", "question_tags": "<salt><peanuts><peanut-butter>", "link": "cooking.stackexchange.com/questions/56737", "author": "cooking.stackexchange.com/users/6168/Aquarius_Girl"}, "example_id": "51_22", "summaries": [["You can try to sift away some of the salt or knock it off by shaking in a large container. Rinsing or boiling them can remove excess salt, and the peanuts can then be dried by heating in the oven for a few minutes. Alternatively, the salted peanuts can be mixed with unsalted peanuts.", "There are a number of methods recommended for removing excess salt from peanuts. These include washing with water and drying in the oven, mixing with unsalted peanuts and removing the salt in an industrial sifter."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Rinsing peanuts with water and then drying/baking in the oven is one way of removing excess salt.", "Diluting the saltiness of peanuts by mixing with unsalted peanuts reduces the overall saltiness.", "Put salty peanuts in anindustrial sifter to remove excess salt."]]}
{"answers": [{"sents": [{"text": "In general, the chances of significant heat damage to granite are very small, though depending on the pan, the granite, and any products that may be on the granite (not only sealant, but residue from granite cleaning or polishing products, etc.), you might sometimes get some staining/charring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would also take into account the amount of heat that will transfer from the pan/pot/tray -- a small pan which is nearly empty and not very hot is a very different thing from a giant cast iron dutch oven filled with chili or superheated cooking oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally wouldn't risk injecting a huge amount of heat into a small area, because it will cause the material to expand and contract unevenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When done repeatedly, it could even lead to cracking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlikely?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Impossible?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, particularly if the granite is thin or lower quality (e.g., with some minor fissures or weak spots already in the stone, etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another issue is a safety one", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- granite countertops that absorb heat from very hot pans can stay exceptionally hot for a quite a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since there's often no visual cue about the temperature (unlike a stovetop), it can easily cause burns if you forget that that part of the countertop may be hot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other answers have mentioned that most references on the internet say it's safe, but with just a quick search in the first 10 links or so that came up, I see a number of places that actually manufacture or install granite do NOT recommend placing hot things directly on granite.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "See, for example: here : \"Trivets or cloths are highly recommended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" here : \"Repeated exposure to high heat can eventually leave black marks and gashes on granite slabs.\" here : \"The darker the material the more dense and therefore the more heat it will hold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The biggest issue with putting a hot pan on granite is that if you touched the spot it could be as hot as the pan itself and therefore cause you an injury.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should especially be cautious with black granite since it is the most dense and with repeat exposure may actually crack.\" here in a list of myths: \" 'Granite is heat resistant, so it is perfectly okay to place hot pots on a granite countertop.'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it\u2019s true that granite is quite resistant to the sorts of temperatures encountered in kitchens, excessive heat can damage or discolor some types of granite sealers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rapid heating can also generate internal stresses that could cause a crack at a weak spot, such as a natural flaw or fissure in the stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An easy way to eliminate potential problems is by using a trivet with feet.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many sites agree with these cautions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are other sites that say it should be okay, or it's safe up to X degrees, or it's okay", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you shouldn't do it repeatedly, or whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everybody seems to have their opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you can find sources that claim the cracking is a myth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This video , for example, heats small blocks of granite in a toaster oven and with a blowtorch and observes no damage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the heat damage (if it exists) is not going to be caused simply by heating, but by thermal shock created when a large slab is heated unevenly and thus expands and contracts unevenly (usually repeatedly over a period of years).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you look around a bit, the internet does have anecdotes of people who have had granite countertops develop cracks or discoloration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I have granite, and I avoid doing it on a regular basis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, in a pinch when I have a lot of hot pans or trays around the kitchen, and I need to set something down, I don't worry too much about doing it once in a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the chances of damage are quite small.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But with the cost of granite, why take any risk when you can just use a trivet or something (as you'd do on just about any other surface)?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's just my habit anywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15018/Athanasius", "score": 9}}, {"sents": [{"text": "Yesterday, my granite/quartzinite (mineral combination of marble and quartz) cracked by using an electric skillet sitting without a trivet or cutting board.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The material is 3 cm thick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although I've used hot pads/trivets for pans when needing to place on counter temporarily, it never occurred to me an electric skillet 2.5 - 3\" above the counter at 350 degrees for approximately 20 minutes would cause the granite to crack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Appeared to be plenty of air flow space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm an idiot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do be like me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put something between the heat source and the stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50306/js63mustang", "score": 6}}, {"sents": [{"text": "Granite is a naturally occurring volcanic rock so unless you've got tungsten kettles and a nuclear-powered stove, it should be very safe to put hot pots on there if its thickness is more then a few cm (>1\").", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ";-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't know whether it's synthetically sealed, take an cotton bud and dab a bit of nailpolish remover on it and apply it to a small area on the (under)side of your counter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are no stains left (either on the bud or on the counter), there is no synthetic sealer and it should be absolutely safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34942/Fabby", "score": 5}}, {"sents": [{"text": "I know someone personally who took a pot out of a 450 degree oven and set it on their new granite counter, and the granite cracked.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That was enough to encourage me to ALWAYS use a trivet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the words on the Internet can't counter one personal experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "Most reference on the Internet say it is OK to put a hot pan on a granite counter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "BUT.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the granite slab is thin (YMMV), it might break due to thermal shock.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Personally, I never put my pan directly on the counter, always on a mat of some sort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 3}}, {"sents": [{"text": "I have just broken my granite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hot pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54631/user54631", "score": 3}}, {"sents": [{"text": "I personally tested hot pots and pans on granite, and found even boiling pots of water will cause surface cracks.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A cast iron pan with oil will completely crack the slab.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "https://youtu.be/ZUYYjVb6hRM", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/87082/Tani", "score": 3}}, {"sents": [{"text": "Probably won't hurt the granite - but it can warp your pans, making them unstable on any stove and unusable on a glass top stove.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35026/Linda", "score": 0}}], "question": {"question": "Is it okay to put a hot pan/pot on a granite counter? Or will it burn it? I don't know if there's a sealer on it.", "title": "Is it okay to put a hot pan on a granite counter?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/56782", "author": "cooking.stackexchange.com/users/26971/Jemmeh"}, "example_id": "51_23", "summaries": [["While granite is a volcanic rock and theoretically should be fine with pans at kitchen stove temperatures, in reality the granite may be thin and/or sealed and sensitive to heat. Granite countertops can crack when exposed to pans of boiling oil or water.", "Granite counter tops should not crack when hot pots and pans are placed on them. However, on many occasions, people have experienced damage. This may be because their granite counters are made of a thin slab of granite."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Granite is a hard material and will probably not be damaged by hot pots and pans placed on it. However, doing this may cause your pans to warp.", "A lot of people have experienced damage when placing pots and pans on a granite counter, with the granite cracking. This may be because the granite is thin."]]}
{"answers": [{"sents": [{"text": "I completely agree with Cascabel's answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I do want to add a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt is an amazing flavor enhancer and most (sweet) baked goods use very little (1/4 to 1 tsp) considering that most of the recipes make 12-24 servings (more for cupcakes/cookies etc) but it does make a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most baked desserts gain quite a bit from having the added salt... and they don't even have to be baked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even in things like buttercream frosting, adding a little salt greatly helps to balance the overwhelming sweetness of the frosting and makes it more palatable to adults.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All of my favorite buttercream recipes have a small amount of salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyway, removing the salt won't cause the recipe to fail...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm sure I've accidentally omitted it several times in the past when I'm in a rush to get stuff in the oven...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it can just make the flavors not as strong or remove some of the flavor contrast, so things can taste a bit flatter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33128/Catija", "score": 15}}, {"sents": [{"text": "In baking, salt is generally only for flavor: things won't taste as good without it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So you can reduce it or leave it out if you want, just be aware that you may sacrifice some flavor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This shouldn't have anything to do with the baking powder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baked goods that don't use baking powder usually contain salt as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 11}}, {"sents": [{"text": "I would just note that salt does sometimes play other roles in baking, particularly in yeast breads (but also in relatively lean doughs raised chemically, like soda bread).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Salt concentration slows down yeast growth, and it can also alter gluten formation early on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It can also affect final texture and even browning to some extent (as a side effect).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible to modify most bread recipes to bake without salt, but it may require altering the rising time (and perhaps how much you knead/fold/shape).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "And of course there are notable bread traditions that are simply made without salt, like much bread in Tuscany.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15018/Athanasius", "score": 6}}, {"sents": [{"text": "I stopped using salt 40 years ago, therefore I never use salt in baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have never noticed any issues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once your palate adjusts, you will enjoy the fresh flavour of food rather than the salty overtones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52871/Seasoned cook", "score": 3}}, {"sents": [{"text": "I disagree with the other answers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard this opinion frequently, but never seen it work that way in practice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I live in Europe, and baking recipes here rarely use salt in baking.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I certainly don't, and frequently omit it from American recipes too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't notice much of a difference between making it with and without the salt.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "My best guess is that If you are accustomed to eating baking goods with salt, you'll miss it if they don't have it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're not accustomed, you won't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would explain my observations in salt being used in some local cuisines and not others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt preferences can certainly be changed for savory dishes by simply changing the amount of salt eaten until one has grown used to a new level; I've done so myself, and I've known others who do it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a good chance it works the same way for sweet goods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if you want to eat less salt, just omit it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Even if it is a bit unusual at first, it will likely grow on you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just note that if you're serving to a crowd which expects salt, the results can be perceived by them as underwhelming.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 2}}, {"sents": [{"text": "I know this thread is old", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I'm going to post anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All the previous people may not be aware that people who are \"reducing salt\" might actually mean reducing sodium.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check your baking soda and baking powder labels if you're thinking home baking is not a source of sodium!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This still adds up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider my recipe that uses 2 eggs (70 mg sodium each), \u00bd tsp baking soda (600 mg), and \u00bc tsp baking powder (70 mg).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Divide that by 12 (muffins) and that's 67.5 mg of sodium per muffin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is without any added salt !", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And just as little as \u00be tsp salt adds another 1770 mg of sodium to my recipe, which would make EACH muffin have 215 mg of sodium.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please be aware it does add up bakers!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65302/user65302", "score": 2}}, {"sents": [{"text": "Salt is generally used for flavor in cooking, but when it comes to baking it plays more of an important role.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "In baking, salt is used to activate the leavening agent in the product-like baking powder or baking soda.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This means that if you omit salt all together your product won't rise as much or at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be able to reduce the amount of salt you use and still get your product to rise, but I would not recommend omitting it all together.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71524/Ashley Valinskas", "score": 0}}], "question": {"question": "I'm trying to reduce my salt intake.  I've noticed in baking recipes where baking powder is used they add salt.  Can I omit the salt or would the recipe fail?", "title": "Omiting salt in baking recipes that use chemical leaveners?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><baking-powder>", "link": "cooking.stackexchange.com/questions/59149", "author": "cooking.stackexchange.com/users/36906/filus1217"}, "example_id": "51_24", "summaries": [["Many bread recipes in Europe do not use salt, and usually it is there for flavour rather than baking properties. However, it can affect rising, especially with yeast, and omitting it may make the bread taste quite bland.", "Different baking traditions have a different approach to the use of salt. In some baking recipes it is merely a flavor enhancer and leaving it out will not affect the result. In other recipes, it is an active ingredient and therefore reducing the amount may be better than leaving it out completely. European baking traditions tend to use less salt and some, like Tuscany, do not use salt at all in bread."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Removing salt from a baking recipe will not affect the result. It will make a difference to the flavor. Guests may find your dishes a little tasteless.", "Salt does play a role in baking and the recipe may need to be modified to leave it out especially for leavened goods. Some bread traditions do not use salt at all, like Tuscan bread.", "Salt is used to activate the leavening process in some recipes, so leaving it out may affect the result. Maybe reducing the amount would be a better idea."]]}
{"answers": [{"sents": [{"text": "About 8oz or 225g/person is probably a good place to start.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Think about when you have a standard steak or a piece of chicken in a restaurant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pre-cooked weight will usually be in the region of 8-10oz.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5449/Red Spatula", "score": 6}}, {"sents": [{"text": "A good rule of thumb is to allow 1lb of meat (before cooking) per person, not counting small children who will obviously eat less.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's better to have too much than not enough - you can always use leftovers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 5}}, {"sents": [{"text": "It depends in part who you are serving--hungry college students (or those with that mindset) eat considerably more free food than do wealthy health-conscious professionals.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You also need to keep in mind that while you don't want to overshoot massively, it also looks bad to run out of food.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You may also need to keep in mind that a significant number of people do not eat pork for personal/religious reasons, so you want to not run too short of other options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, the best way to estimate is to see what people who do this all the time provide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For instance, CityBBQ provides 8 lbs of meat for 20-24 people .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Famous Dave's seems to offer about 8 lbs also , if you can count their 60 chicken wings as equivalent to your lasagna.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(This is likely cooked weight, though neither site says.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5861/Rex Kerr", "score": 5}}, {"sents": [{"text": "For entertaining purposes the rule of thumb I've most commonly seen in your case, where the meat is the primary food being served, is about 8-10 ounces per person.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's size per portion after cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are making pulled pork and brisket, and each of those will lose just over 40% of their weight during cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if you assume 5 ounces of brisket and 5 ounces of pork per person, that's about 8.3 ounces of each meat pre-cooked per person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So you'd probably want", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(number of meat eaters times 8.3) divided by 16 pounds of each meat type,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "plus or minus any fudge factor you wish to include.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2832/Sean Hart", "score": 3}}, {"sents": [{"text": "In the past, when I host a party at home", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I serve Buffet style with sides, Rice, Potatoes, Mc & Cheese, Salad and veggies", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I end up with about 2oz of beef, whether is flank, tenderloin, etc per person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember, you have appetizers as well before the main and I serve, Garlic Shrimp, plus an assortment of dips & chips.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52725/Max", "score": 1}}, {"sents": [{"text": "Depending on where you live, your local government food or health departments will publish a food guide or food pyramid", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In many western countries that eat red meats, you will find this showing about 120 g (4 oz) of red meat, about the size of a pack of cards or a typical hamburger patie", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At many functions and restaurants the host will serve more than this, this is marketing, not love In the case of pulled pork, a generous tong load into an open roll is about 50 to 60 g (2 oz).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I did a 50", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "+ person event recently, and there was only about 1.2 pulled pork rolls per person consumed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pulled pork loses nearly half it's weight from raw to cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See https://cooking.stackexchange.com/a/57059/3203", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For brisket, the loss is less (depending on beef type).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And again about 50 to 60 g is a roll full, especially by the time you add some coleslaw, sauerkraut etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So even with if everyone has a brisket and a pork roll, you are still at 120 g cooked, or 240 g (8 oz) raw.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Always over cater, as you never know who is going to turn up, and pulled pork makes great left overs", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3203/TFD", "score": 0}}, {"sents": [{"text": "I have grilled, barbecued, smoked brisket whole my life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would say you\u00b4ll actually need about 2 pounds/person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because as this homepage also tells, http://goodporkbadpork.com/how-much-brisket-per-person/ the brisket will lose about 40% if you plan on trimming it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45966/Adam", "score": 0}}], "question": {"question": "Catering a small event tomorrow for twenty people. Serving beef brisket, pulled pork, and veggie lasagna. Question is how much brisket & pork should  allow for each person? also serving  three sides, rolls, etc.", "title": "How much meat should I serve per person?", "forum": "cooking.stackexchange.com", "question_tags": "<bulk-cooking><catering>", "link": "cooking.stackexchange.com/questions/59215", "author": "cooking.stackexchange.com/users/36947/Johnny Wayne Mitchell"}, "example_id": "51_25", "summaries": [["This depends on factors like the people being served, but a common rule of thumb is to prepare about 8oz or 225g of meat per person, and less for children. You should try not to serve way too much or too little food, but it is better to serve too much and have leftovers.", "8oz to 10oz is considered an appropriate serving of meat when it is the main component of the meal. However, the typeof people you are feeding needs to be taken into account. Always tend towards too much rather than too little and use up the leftovers another day."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["8oz to 10oz per person is considered the right amount of meat to serve if meat is the main component of the meal.", "How much meat you serve depends on who you are feeding. It is always better to have too much food than too little. The remaining meat can be used as leftovers."]]}
{"answers": [{"sents": [{"text": "Onion can be caramelized without butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Or any other type of oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, unless you are actively avoiding using fat, there really is no reason not to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main benefit of using oil when caramelizing onion is the fact that oil can reach a higher temperature than water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To caramelize onion you need to reach about 230F. Water boils at 212F and will not go higher than that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So to caramelize without oil, you would first need to draw out the water and \"dehydrate\" the onion a bit before they reach temperatures that can caramelize the onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never put water into the pan if you wish to caramelize onion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason you very commonly see butter used is because it can reach temperatures above 230F and it's flavor profile works really well with the savory sweet flavor of caramelized onions.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8305/Jay", "score": 4}}, {"sents": [{"text": "As others have said here, butter isn't required.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The browning and good flavour come from the maillard reaction: https://en.wikipedia.org/wiki/Maillard_reaction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use oil instead of butter, though the flavour will probably be a little different.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can also add a little baking soda, as the increased pH will increase the maillard reaction, which gives more great flavour faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This article has pictures comparing caramelized onions with butter vs oil, and with vs without baking soda: http://www.seriouseats.com/2015/01/how-to-make-the-best-french-onion-soup-caramelization.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use a pressure cooker, in which case you can achieve a temperature high enough that the maillard reaction occurs, even in a wet atmosphere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At normal atmospheric pressure, you'll never get past 100 degrees when there's water, but under pressure the temperature is higher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's one of the reasons pressure cookers are a great tool, you can use them to pack more maillard goodness into soups and sauces, for example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37577/ketil", "score": 4}}, {"sents": [{"text": "Butter is not necessary.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact, you can caramelize without any fat.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The browning of the sugars in the product is what creates caramelization.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To caramelize without fat, chop or slice onion, place in pan with a little salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cover and cook at medium for about 5 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uncover and cook any water out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir often.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Deglaze the pan with a bit of water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cook and deglaze until you reached your desired effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 3}}, {"sents": [{"text": "No, you don't need butter to caramelize onions because they are very very sweet, and the sugar inside of them is what become brown as you caramelize your onions.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They do however get pretty sticky since you are basically creating caramel, so if you're not using butter, you should use some oil, or have a very nonstick pan, or you will struggle trying to scrape the brown bits at the bottom of your pan, and they might burn.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26214/Sarumanatee", "score": 2}}, {"sents": [{"text": "They brown and become flavorful for two reasons, not one: Two different browning reactions are at play in the process: caramelization, in which sugars break down into hundreds of new molecules ... and the Maillard reaction, in which proteins and sugars transform into an insane number of new flavor and aroma molecules.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.seriouseats.com/2019/06/how-to-caramelize-onions-classic.html Serious Eats is a very good site for the best methods", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bc they focus on the science behind the techniques and also are invested in creating the tastiest, most appealing food they can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Its director, J. Kenji Lopez-Alt, is a James Beard winner.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With respect to an earlier poster, you not only can put some water in the pan, you'll have to (as the fond increases and needs to be scraped up).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, I'm pretty sure I learned years ago on America's Test Kitchen (another science-based resource) that certain bitter compounds in the onions will break down in butter but not in oil, but I can't substantiate that claim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I've tried both and find that the onions retain some bitterness when cooked in oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I share this info unhappily bc", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's at odds with my concerns about animal welfare.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/80723/user80723", "score": 2}}], "question": {"question": "Caramelized onions are great but I've only seen them prepared with loads of butter.  Can you caramelize onions without butter and still achieve the same effect? Or is butter what creates the caramelized effect?", "title": "Is butter required to caramelize onions?", "forum": "cooking.stackexchange.com", "question_tags": "<onions><caramelization>", "link": "cooking.stackexchange.com/questions/59848", "author": "cooking.stackexchange.com/users/26025/admkatfish"}, "example_id": "51_26", "summaries": [["The caramelisation comes from the browning of the sugars in the onion, so butter is not necessary and they can even be caramelised dry. However, butter is often used because of its high temperature tolerance and the balance of flavour profiles, and using butter or oil will help to prevent the onions from burning and sticking to the bottom of the pan.", "No butter or oil is needed to caramelize onions but it may be preferable to use some for flavour and to prevent the onions from sticking to the pan. Butter is generally used because its flavour goes very well with onions."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Butter is not needed to caramelize onions", "Onions can be caramelized with no fat or using oil, as it is the sugars in the onions that caramelizes. However, without some oil they may stick to the pan.", "Butter is used because it can be heated to a high temperature and its flavour matches well with onions."]]}
{"answers": [{"sents": [{"text": "\"Fibrous\" and \"dry\" are good descriptions for bean which haven't been prepared properly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Mostly, they have either not been soaked long enough, or haven't been cooked for long enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Normal times for beans are about 12 hours soaking in water and another 1-3 hours cooking, depending on the desired texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, sometimes beans can be cooked with about quarter/half a teaspoon of bicarbonate of soda, which softens them nicely.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That should be a start towards solving your problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To answer your question, I think that white beans and pinto beans are a good start (you can make a chili, for instance), and that chickpeas are also a very good starting point.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Cooked chickpeas are great as-is, and can be seasoned with cumin, salt and lemon juice for a nice snack.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 7}}, {"sents": [{"text": "It sounds like your beans were undercooked.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You should try this recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You do not have to pre-soak dried beans or spend hours cooking them to have soft creamy beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put your beans in an oven safe pot with a tight fitting lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dutch oven and caldero would both work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pre-heat the oven to 250F.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boil the dry beans in water (3:1 ratio water to beans) for 15 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use soup stock instead of water, or add spices and garlic/onion to the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After boiling put the lid over the pot and put the pot in the oven for an hour and 15-25 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Afterwards your beans should be perfectly cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a first timer I think pinto beans or black beans are the easiest to cook.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Larger beans like chick peas and kidney beans may require a little more boiling before baking them in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beans like lentils or split peas do not even need to be baked, they cook through in 15-20 minutes of boiling on the stove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25418/meskarune", "score": 3}}, {"sents": [{"text": "When you use canned beans, you pretty much have to make do with what's sold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking from dry beans gives you greater control over the end texture.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most recipes that start with dry beans involve pre-soaking the beans before simmering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add 1 T salt / Gal to the pre-soaking water (this is called, 'brining')", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you can get really creamy beans after simmering.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because sodium ions disrupt the pectin gel that binds the bean cells together, which loosens them to the point that water can better penetrate and hydrate the core of the bean during the pre-soaking period.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means they cook more evenly, giving a creamy texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The folks at Cook's Illustrated did a great write-up on this technique in a recent issue -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll try to track down the reference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making the cooking water more basic in pH (rather than acidic) can also help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking soda both supplies sodium ions and makes the pH more basic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This makes for even creamier beans, but in my hands it can also be overkill (i.e. the beans fall apart into mush).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't forget to switch out the brine before you simmer, or you'll have a super-salty dish!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A nice Cook's Illustrated instructional video", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37824/DDennisM", "score": 3}}, {"sents": [{"text": "Different beans do have different flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that kidney beans and black beans have a fairly strong and distinctive flavor compared to most beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Black-eyed peas and most lentils have a milder flavor, but still, if you were to cook them separately and taste test you would find they do taste different from each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think there is any particular bean that is harder or easier to cook if you are open to experimenting (which it seems that you are).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can mostly be interchanged in recipes (with the knowledge that there will be a slight difference in the resulting color, texture and flavor) and they are generally quite forgiving as long as you err on the side of over-cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're having trouble with getting them cooked well enough, you might try either a slow-cooker or a pressure-cooker.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Either one is a good way to make sure beans get thoroughly cooked without having to watch them on the stove for a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the slow-cooker, soak the beans overnight then add the beans and other ingredients to the cooker in the morning and let it go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, for beans in a slow cooker, you will probably need double the time they would have taken boiling on the stove, but you don't need to watch them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the pressure cooker, start soaking the beans in the morning to cook them in the evening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need about 1/4 the \"boiling in a pot on the stove\" time (or less) in the pressure cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are some good references for cooking times around online, or converting a recipe from \"regular\" to slow-cooker or pressure cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that the pressure cooker time starts from when it gets up to pressure, which will vary based on the volume of the cooker and the volume of the ingredients being cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.bbcgoodfood.com/howto/guide/10-top-tips-using-slow-cooker http://www.fagoramerica.com/my_fagor/common_cooking_times", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37179/NadjaCS", "score": 2}}, {"sents": [{"text": "try lima beans , they are soft and creamy when fully cooked, yet I suggest brining overnight to boil it faster then, I usually stop to boil when shells start to come off and float on top", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If cooked with kidney beans they look more like a sauce when kidney are just getting soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36272/Eugene Petrov", "score": 1}}], "question": {"question": "I've recently started adding beans to my diet to get more fiber. I've never been a fan, but it's better than the alternative. I've also discovered refried variations, which helps a lot.  What I'm looking for is some kind of bean that isn't as \"fibrous\" or \"dry\" as the red kidney beans I've been trying. Are there different tastes? Different textures? Any beans considered \"safe for beginners\"?", "title": "How do I avoid fibrous, dry beans?", "forum": "cooking.stackexchange.com", "question_tags": "<beans>", "link": "cooking.stackexchange.com/questions/60203", "author": "cooking.stackexchange.com/users/37812/Lars"}, "example_id": "51_27", "summaries": [["Using dry beans gives you more control over the texture, but fibrous and dry beans come from improper cooking or undercooking. Try adding a quarter/half teaspoon of bicarbonate of soda and cooking them in a slow cooker. Start with beans that are easier to cook like white beans, pinto beans, chickpeas, black beans and lima beans, and which can be brined overnight to allow faster boiling.", "Beans require a lot of cooking and undercooking results in them being dry. Investing in a slow-cooker or pressure-cooker is one way of solving the problem. Moreover, beginners may wish to start with chickpeas, pinto beans, white beans or lima beans."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["If beans are dry it usually means they have not been cooked enough. If you cook them from dry, you have more control over their end result. A slow-cooker or pressure-cooker produces good results.  ", "Chickpeas, pinto beans, white beans and lima beans are all good for beginners."]]}
{"answers": [{"sents": [{"text": "It seems like you are primarily interested in reproducing the umami of the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tofu does in fact have glutamic acids that will add to the umami; just make sure to thoroughly dry the tofu (extracting as much liquid as possible) before use.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In addition, you can use minced mushrooms, as Stephie mentioned in the comments .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also experiment with adding Bragg's Liquid Aminos, since it has a lot of umami but has less than half the sodium of soy sauce.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Keep in mind, though, that the meat in the original recipe is also relied upon for its fat; tofu does have some fat, but not as much as meat, and it's unlikely to render out during the initial fry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, I would suggest adding 7 grams of fat (e.g., vegetable oil) for every 100g of meat you are replacing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5600/ESultanik", "score": 9}}, {"sents": [{"text": "Let's recapitulate the textural options you have: Crumbled firm tofu, sauteed (with or without some soy sauce and/or wheat paste - mind", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the color you want too!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brunoised", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/minced fresh/reconstituted shiitake mushroom (potent taste, and you get a great stock from rehydrating :) ), sauteed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brunoised/minced \"perfectly normal, western mushroom\" (Cremini, Champignon or whatever it is locally called :) ), sauteed thoroughly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TVP mince, cooked in strong soy sauce broth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Firm (baked) seitan, chopped.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Now about the umami you are missing: Most of the things mentioned are absorbent (mushrooms, crumbled tofu...), so they will soak up umami rich sauces when sauteed with them, especially when you add them when most of the water is fried out.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Other are made with or cooked in a liquid (seitan, TVP).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So let's look at some umami sources we have: Soy sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try korean gukganjang (strong, but doesn't discolor things much).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shiitake broth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or Soy sauce with shiitake extract (commercially sold).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or a full shiitake + kombu dashi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tian mian jiang (sweet bean sauce).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nutritional yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Straight, unapologetic MSG.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doenjang (strong taste) or Miso.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minced fermented black beans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Marmite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Various Chinese pickled vegetables (strong taste).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doubanjiang (strong taste).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 7}}, {"sents": [{"text": "Jackfruit supposedly works well as a pork substitute.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "[ Source ].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When jackfruit is ripe, it has a sweet taste and can be used in desserts but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when it\u2019s unripe, the taste is savory .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The texture is similar to chicken and pork and is often called \u201cvegetarian meat.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The part of the fruit used as a meat substitute is the fleshy coating around the seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45063/theforestecologist", "score": 2}}, {"sents": [{"text": "Serious Eats used a dry fried minced mushrooms to substitute for, in that case, beef in a dish.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't know if it will substitute for pork mince in the same way, having no firsthand experience, but it may be worth trying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The results are, reportedly, rich and savory and deeply flavored, lots of umami - which sounds like it would do a similar job of adding depth and flavor to your stir fry, even if the specific flavor added is different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To make the mushroom mince, they used button mushrooms, well minced and fried until the water had mostly evaporated out and they were deeply browned, and added them to the minced mushrooms they had on hand from the broth in that recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a bonus of very mushroom-flavored oil, to fry in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a nice addition, adding flavor and, also, fat (since meats usually add both).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For your stir fry, it seems like a similar substitution might work - start with a few minced mushrooms, making sure they get quite dry and brown by the time you're done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They should give the flavor some of that extra depth and savoriness, just as a meat mince would do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want soy sauce or liquid aminos or even something like kombu to touch up the umami flavor a bit more - your stir fry might need a little more since that recipe had other flavors to rely on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 1}}, {"sents": [{"text": "Don't know many dishes that start with pork mince because my experience is limited to North China, mostly Beijing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There, mince was added to noodles mostly; with veg was eggplant, sometimes mushrooms; and of course in Mao Po Tofu.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe it's the mince browning that adds the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Getting some good caramelized flavor can be done by adding just a bit of sugar -very typical in wide range of recipes- allowing to really brown.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Also, black vinegar from Shanxi adds some caramel flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Consider also adding just pork seasoning: a bit of 5 spice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not really a sub", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but adds depth: couple of drops of szechuan oil (prickly ash)with dribble of toasted sesame oil, replacing a bit of plain cooking oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6638/Pat Sommer", "score": 1}}, {"sents": [{"text": "You could try pressed bean curd.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you chop it up, it might have a similar texture, and it does provide protein.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It comes in plain and seasoned kinds that you can try.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39153/fuzzy_onesie", "score": 0}}, {"sents": [{"text": "This idea works for me when I'm cooking Italian-style foods, but it should translate to Chinese cooking with some modifications.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use green lentils, cooked through and then mashed and spiced.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For Italian-style, I use cumin, smoked paprika, nutmeg, salt and pepper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For Chinese, I would suggest some hoi-sin sauce, with cumin and ground coriander.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 0}}], "question": {"question": "In Chinese cuisine it's very common to start a vegetable stir fry with a bit of minced meat, typically pork, to give the dish a deeper flavor. To make a vegetarian version I usually just leave this out, but I've been wondering if something else would give a similar effect taste-wise.  Typical meat replacements like tofu or seitan don't work here because they focus on providing the texture and protein of meat, but not so much the flavor.", "title": "Vegetarian replacement for pork mince in Chinese style stir fry", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><pork><chinese-cuisine><vegetarian><stir-fry>", "link": "cooking.stackexchange.com/questions/60283", "author": "cooking.stackexchange.com/users/37887/Arne Brasseur"}, "example_id": "51_28", "summaries": [["Tofu, TVP mince, firm (baked) seitan, jackfruit, mushrooms, green lentils and other ingredients can add to the umami and texture, especially when paired with an umami-rich sauce like liquid aminos, soy sauce or black vinegar.", "Pork mince is considered easy to replace in Chinese stir fry. Possible ingredients include seitan, tofu, jackfruit and lentils. The missing caramelized flavor, on the other hand, can be achieved using a little sugar or some black vinegar."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are number of options for replacing pork mince, including tofu, seitan, lentils, jackfruit and TVP mince. ", "To get the umami and caramelized flavor use a little sugar or maybe black vinegar."]]}
{"answers": [{"sents": [{"text": "That looks a lot like melted aluminum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd use a solution of sodium hydroxide to dissolve it; probably won't even hurt the oven paint.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Easy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Off Heavy Duty Oven Cleaner is NaOH based, so that'll probably work for you, and is easier to find than straight lye nowadays.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just follow the directions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the aluminum is thick, you may have to do things twice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other brands of oven cleaner will likely work as well as long as they contain sodium hydroxide (lye).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will help A LOT for you people who need aluminum foil off your oven!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5455/Wayfaring Stranger", "score": 10}}, {"sents": [{"text": "There was an article about How to Remove Melted Aluminum Foil from the Oven , but following several disappointing results by the participants, a user suggested a solution that was met with resounding success by those who tried it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The author suggested an application of naval jelly (from the paint department at your local hardware store) as the solution that actually worked.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Naval jelly is pink goop containing phosphoric acid that is used to remove rust from iron or steel, leaving a clean surface.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Essentially, you spread aluminum jelly over the aluminum, smear it around every few hours, leave it overnight, wipe clean and repeat process until the residue is gone.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It might take a few days, but it is a gentle process with no fumes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The solution was was verified enthusiastically by several users in that conversation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can read more about the process and reviews starting here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BK says: Back in November, I searched for a way to fix our new oven \u2026 Bonus solution:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The original article also claims that the entire bottom plate of your oven can be replaced usually for less than US$30.00.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Contact your manufacturer for a replacement part and guidance on installing it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/8/Robert Cartaino", "score": 6}}, {"sents": [{"text": "Trying to burn it off with self clean heat does not work.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I tried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe made is worse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy Off Heavy Duty works but takes many tries.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'm on sixth application and o 75% gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Putty knife helps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Careful of the fumes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I read that when sodium hydroxide reacts with aluminum it can be dangerous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42127/JJ James", "score": 5}}, {"sents": [{"text": "Unfortunately I can't post my pictures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I recently did exactly what he did here and with worse consequences of foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After reading everyone's post on several web sites, I tried the Heavy Duty", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Easy Off Oven Cleaner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After 4 applications and scraping with a \"decal razor\" scraper, I got nearly 97% of the foil off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I let the solution sit for an hour on each application.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to take the oven plate out of my oven and do this outside of the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43732/Tim Perna", "score": 5}}, {"sents": [{"text": "Lining the bottom of an oven with aluminum foil or a foil liner is quite common and acceptable provided that the electric heating element is ABOVE the oven bottom, not below and that the liner is between the element and the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This of course is not possible with a gas oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that said, you could try scraping the foil off with a putty knife, if it is not interfering with the operation of the oven, leave it.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Unsightly, but better than scratching up the porcelain finish of the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oven bottom should be removable and you could order another and be back to pristine in a matter of a few days.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Probably not what you wanted to hear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are thinking of ordering a new bottom pan, you might get a friend to try heating the stuck on aluminum with a portable propane torch to soften the aluminum and maybe it can be scraped off with little to no damage to the underlying oven bottom thus saving you some money.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40590/trippt02", "score": 1}}, {"sents": [{"text": "The Works toilet bowl cleaner from Wal Mart will dissolve it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Put it on and let it sit for 4 or 5 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What ever is in it dissolves the whole mess.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43280/user43280", "score": 1}}], "question": {"question": "I had this  brilliant  idea to put aluminum foil at the bottom of my oven while I cooked pizza at very high temperatures. I was hoping it would catch any toppings that fell off so I could quickly remove them and prevent smoke. The result is that the foil bonded to the oven and now I'm not sure how to get it off. Any chemicals or tools I should use in this situation?", "title": "How do I remove aluminum foil from the bottom of my oven?", "forum": "cooking.stackexchange.com", "question_tags": "<oven><cleaning>", "link": "cooking.stackexchange.com/questions/63280", "author": "cooking.stackexchange.com/users/7243/dpollitt"}, "example_id": "51_31", "summaries": [["Easy Off Heavy Duty Oven Cleaner or other NaOH-based cleaners should dissolve it, but may take several tries. You could also try softening the aluminium with a propane torch, smearing aluminium/naval jelly on it, leaving it overnight and wiping clean before repeating if necessary. The Works toilet bowl cleaner  from Wal Mart will also dissolve it.", "Chemical solutions for removing aluminum stuck to the oven include solutions of sodium hydroxide, Works toilet cleaner and a propane torch. Naval jelly is another solution that seems to work. A chemical-free method would be to scrape the aluminum with a putty knife. The self clean heat option does not work. The easiest option may be to buy a new oven bottom."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Any solution that contains sodium hydroxide will do the job.  Alternatively you could try Works toilet bowl cleaner or a propane torch.", "Naval jelly works in removing aluminum stuck to your oven.", "Self clean heat does not work. ", "A chemical-free option could be scraping it off with a putty knife.", "Ordering a new oven bottom is another option."]]}
{"answers": [{"sents": [{"text": "I had the same problem before, but I learned this great trick from Larousse:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try sprinkling slices of your eggplant with plenty of salt on both sides and let rest for about fifteen minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The salt will draw out a lot of water from the vegetable, making it less spongy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, dry off the slices before adding them to very hot oil in a frying pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hot oil should help make a nice sear, sealing off the eggplant, so it doesn't soak up anymore oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need to, turn down the heat after the eggplant is browned to let it finish cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40785/Niki Nichols", "score": 10}}, {"sents": [{"text": "I've had the best luck using the following method:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gently rub some salt on the eggplant and leave for a few minutes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dab the eggplant pieces with a paper towel to absorb the excess moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I know, it sounds awful, but give it a shot)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the eggplant for couple of minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will partially cook the eggplant and also collapse the air pockets in the eggplant, reducing the amount of oil that it will absorb when frying Fry with a bit of oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The result is some of the best fried eggplant I've had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40818/MONODA43", "score": 5}}, {"sents": [{"text": "Spray them lightly with olive oil on both sides, add your choice of fresh herbs\u00b9, put them on an oven shelf and bake them in the oven at 150\u00b0C (300\u00b0F) until you get the texture you want.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't go above that T\u00b0 as the smoke point for olive oil is 160\u00b0C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Disadvantage:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not really frying, it's baking Advantage: no extra sodium! :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u00b9", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": I like a mix of oregano and thyme myself, but YMMV...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34942/Fabby", "score": 2}}, {"sents": [{"text": "I experimented with salting and brining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brining the cut-up pieces of aubergine for a few hours gives by far the best results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This methods gets rid of the bitter taste, and even takes care of the slightly allergic reaction I always get eating aubergines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The brine becomes quite brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will hardly take up any oil like this, cook quickly and evenly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I brine in water about a salty as sea water, more or less.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This website agrees with me, check it out!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.seriouseats.com/2015/02/how-to-make-sichuan-hot-and-sour-eggplant-vegan-experience-food-lab-fish-fragrant-eggplant.html", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42169/Marc Luxen", "score": 2}}, {"sents": [{"text": "i have grilled egg plant before with a little brush of oil and it came out fine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "i think this could work with frying if you fried it on a gentle heat for a longer time so the water was released,and so it steams in its own juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they are very juicy when they are cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "i have also baked with minimal oil, just a drizzle and tossed, and into a medium oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "i think keeping the heat down is key as it allows time for the moisture to be released.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40798/Kallisti Dischordia", "score": 1}}, {"sents": [{"text": "According to other answers I read \"rub some salt on the eggplant and leave for a few minutes\" is great, but it might not be the way to reduce its absorption of oil, I guess !?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My way is : 1) Use round pan 2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pour some oil (a small amount - but enough amount to fry the eggplants) into the pan 3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shake the pan after the oil has been cooked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(make sure oil are all over the pan and not gathering in the middle) 4)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fry those eggplants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Preparations before above steps", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can cut the eggplants into round shape (slicing horizontally) or stick shape (slicing vertically).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't cut into very big size.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes, rub it with a little salt together with water in a bowl for 10~15 minutes before getting started to fry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hope it helps! ;-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40824/Nai", "score": 0}}], "question": {"question": "Frying eggplant is somewhat tricky, as it absorbs oil like a sponge. I read some tricks like brushing egg white or flour on the eggplant slices before frying. None of these tricks are good enough to avoid oil soaking into the eggplant body.  Is there any practical way to fry eggplant using minimal oil?", "title": "How to fry eggplant with less oil?", "forum": "cooking.stackexchange.com", "question_tags": "<frying><eggplant>", "link": "cooking.stackexchange.com/questions/63458", "author": "cooking.stackexchange.com/users/9300/Googlebot"}, "example_id": "51_32", "summaries": [["Drizzling or brushing with a litlle olive oil before grilling or baking is one way to reduce the oil needed to cook eggplant.", "If you want eggplants with less oil, bake or grill them rather than frying."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["If you want eggplants with less oil, bake or grill them rather than frying."]]}
{"answers": [{"sents": [{"text": "I'm aware of three reasons that you might not want to do so:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You tie up spices that you might want to use in other dishes individually", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You don't always want to add the spices at the same time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can't always keep spices well-blended.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you only tend to cook one dish or you leave some of each spice in reserve, the first one isn't really a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The second one is a function of the dish being prepared, which I'll assume isn't the case here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The last one is less of a problem with ground spices, but can be significant for whole seeds -- as you jostle the container with use, some spices will tend to float to the top, while others sink to the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The end result is that when you go take your measure of mixed spices, it might not have the same proportion as what you had expected.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can partially mitigate the issue by taking your container and rolling it around on its side for a bit before righting the container and taking your measurement.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not perfect, but it will help in re-distributing the spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are certain spices that would be a major problem if they weren't help in balance (eg, ground hot peppers), you can blend everything else and leave that one item separate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 27}}, {"sents": [{"text": "Assuming you're using spices which are all dried and ground, there should be no problem.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In the middle-east, there are always several spice mixtures available in shops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most famous of which are Ras-al-Hanout and Baharat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are spice mixtures sold as pre-mixed combinations by the shopkeeper, who is usually the one who grinds the spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/611/Carmi", "score": 13}}, {"sents": [{"text": "You may want to keep them separate for shelf-life reasons.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you combine them, the shelf life of the mixture will be limited by the freshness of the least-fresh spice you mixed into it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Different spices' flavors also degrade at different rates, though generally you don't have to worry about the flavor of dried, ground spices degrading for at least 6 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on how much of this mixture you use, these things may not be a factor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/14026/Dan C", "score": 6}}, {"sents": [{"text": "For some here there might be two other reasons: Practice, and variation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mixing spices as part of the prep trains your memory, and sometimes helps you understand the mixtures, and there is a learning effect both from getting the balance slightly wrong and from getting it right in a subtly different way.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This can also prevent a dish from getting boring if you make it a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 4}}, {"sents": [{"text": "You can combine them and make your own spice mix, but keep in mind, there may be some separation and you may need to shake or roll your space shaker to keep things mixed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The coarser spices will end up on top while the finely ground will end up on the bottom if you don't mix up before use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33134/Escoce", "score": 2}}], "question": {"question": "I always use the same spice mix for dal. Instead of taking 1-2 tsp of each, I would rather keep a special container for the dal of the ready made mix in the proportions I want.  Is there any reason not to do so? Shelf-life, aggregation, ..?", "title": "Is there a reason for storing ground spices separately (unmixed)?", "forum": "cooking.stackexchange.com", "question_tags": "<storage-lifetime><spices><mixing>", "link": "cooking.stackexchange.com/questions/63602", "author": "cooking.stackexchange.com/users/33679/Sparkler"}, "example_id": "51_33", "summaries": [["You can combine them to make your own spice mix, but the shelf life will be limited by the freshness of the least-fresh spice, it may be difficult to keep it properly mixed and ensure even proportions, you will be forced to add the spices at the same time and you will not be able to adjust the proportions to taste. In addition, you will need separate containers of individual spices if you want to use them in other dishes.", "It is generally considered better to keep spices separate and mix them as you use them. This means different shelf-lives can be respected and you can train your memory as you mix your spices. There is , however, no harm in making a dried spice mix, as long as you remember to shake it so the individual spices do not separate."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Keeping spices separate is useful for many reasons, including using spices separately, different shelf-life of the different spices and training your memory when making a spice mix.", "If all the spices are dried mixing them is no problem. An occasional shake is needed to keep them fully mixed."]]}
{"answers": [{"sents": [{"text": "As Lars Friedrich already wrote, curing with salt is a way to kill bacteria.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A high sugar content and the removal of water in general alters the water activity .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some chemicals are toxic to bacteria (and to some extend also toxic to humans) like borax (which is used to preserve caviar; I'm not sure if it only inhibits the growth of bacteria) or ethanol (drinking alcohol).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sulfites are used - not exclusively - in wine making and on dried fruit.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can alter the pH .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I doubt the food will be edible as-it-is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Last but not least you can irradiate the food to sterilize it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Irradiation is also commonly used to sterilize (disposable?) medical equipment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Please note that freezing does not kill any bacteria.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Side note: There are some other bacteria that survive even in such adverse environments but they are not common as foodborne pathogens.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you really want to be sure that the food is sterile without cooking, you have pressure-sterilize, \"poison\" it or irradiate it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can also preserve food even with bacteria and fungi: A sourdough has an almost indefinitely shelf-live.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It basically only consists of flour, water and a mix of many different bacteria and yeasts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cultured milk also has a very long shelf life.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "For further reading: The FAT TOM rule describes the six favorable conditions required for the growth of foodborne pathogens. 1 Caveat:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Botulinum) spores survive in honey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do they count as bacteria?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23376/Ching Chong", "score": 7}}, {"sents": [{"text": "The most common method to kill bacteria without heat is curing with salt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The removal of the water and the addition of salt leads to an osmotic pressure that draws the water out of the bacteria.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39427/John Hammond", "score": 4}}, {"sents": [{"text": "The term is \"cold sterilization\"; most methods will indeed be out of reach of home users.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Some of the methods used in industry seem to be just sieving the bacteria out (microfiltration), pressurizing everything to 50000 psi, or obviously chemicals that remain in the food as preservatives or that self-decompose into relatively inert compounds in storage (Dimethyldicarbonate).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some compounds in common seasonings (Turmeric, Onions/Garlic, Chilies) are claimed to have an effect that lowers bacterial growth (but does not completely inhibit it).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 4}}, {"sents": [{"text": "Classic sour pickles actually contain a very small amount of salt -- just enough to discourage most bacteria and encourage the growth of Lactobacillus acidophilus.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "LBA's byproducts then kill off whatever else was trying to compete with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vinegar pickles likewise are a hostile environment for most organisms.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Folks not too much younger than me can remember when stores had barrels of pickles and you'd just grab the ones you wanted with a pair of tongs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No refrigeration needed.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other folks have covered other traditional ways of preserving food -- drying, smoking, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A properly cured ham can hang on a hook for years and still be edible, though you may need to trim off the moldy outer surface.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While we're speaking of mold: cheese is another food protected by curing, using various cultures.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And again, if you don't mind trimming off the rind, many hard cheeses can pretty much look after themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So can butter, actually", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- it may go rancid due to chemical breakdown if not kept cool, but other than that it doesn't need to be refrigerated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ditto most oils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ditto most fruit; it may get moldy or start to ferment due to harmless organisms, but otherwise can look after itself longer than most Americans think it can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24888/keshlam", "score": 1}}, {"sents": [{"text": "Certain viruses can be used : In the Federal Register of August 18, 2006, FDA announced that it had approved the use of a bacteriophage preparation made from six individually purified phages to be used on RTE meat and poultry products as an antimicrobial agent against Listeria monocytogenes.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25893/Count Iblis", "score": 1}}, {"sents": [{"text": "In Home-settings; our family do as the following - For meat => Use Lemons or limes - Just simply slice the lemons and squeeze it over the meat in a bowl. - Leave it for 15 minutes or more (can also refrigerated for overnight if you wish to prepare for another day) For vegetable =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ">", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use salt - In a bowl of water, add some amount of salt - Then, add vegetable (after cut) - Leave it for 15 minutes or more", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope that's what you are looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thanks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40824/Nai", "score": 1}}, {"sents": [{"text": "Hydrogen peroxide (H2O2) is used to treat liquids such as milk and stored water.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Only a couple of drops of 3-7% aqueous solution of H2O2 in 1L of liquid is enough to disinfect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fresh milk could last 2 weeks easily when treated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29278/cataltar", "score": 0}}], "question": {"question": "The title says it all. Context: food preservation", "title": "Is there any way to kill bacteria in food without using heat?", "forum": "cooking.stackexchange.com", "question_tags": "<food-preservation>", "link": "cooking.stackexchange.com/questions/63613", "author": "cooking.stackexchange.com/users/40863/nlambert"}, "example_id": "51_34", "summaries": [["Salt, vinegar and other chemicals like borax, ethanol, sulphites and hydrogen peroxide can be used to preserve food, often by making an environment hostile to bacteria and other unwanted elements. Altering the pH, irradiating the food, cold sterilisation, drying, smoking, curing and even bacteria and viruses can also be used to preserve food using tratitional and modern means, but not all of these will be available to home cooks.", "Natural methods of killing bacteria include include curing, pickling, drying and smoking. Chemicals may also be used or the food may be irradiated. It should be noted that freezing does not kill bacteria. On the other hand, some foods are preserved with bacteria, like sourdough. Cold sterilization and use of viruses are not really available to home users."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are many ways to kill bacteria in food without using heat. Salt, chemicals, vinegar can all be added to food to kill bacteria. Food can be smoked or dried.  ", "Freezing does not kill bacteria.", "Some foods are preserved with bacteria, like sourdough and cultured milk.", "Cold sterilization is not available to home users.", "Viruses and hydrogen peroxide can be used to kill bacteria."]]}
{"answers": [{"sents": [{"text": "Give it a good salt scrub and re-season.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Cast iron is virtually indestructible.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As long as it's not cracked, it can always be cleaned up and used again.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37674/NKY Homesteading", "score": 8}}, {"sents": [{"text": "It is hard to tell from the picture, but this doesn't look like burned off seasoning, it is more like a burned on residue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's the case, you can try cleaning it some way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem is that physical cleaning methods probably won't be sufficient, chemical cleaning with alkali will damage the seasoning and chemical cleaning with acid, if the seasoning is compromised, can rust the pan a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there is a high chance you will end up reseasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this really looks and feels like a buildup and not like exposed oxidised metal, my preference would be to soak in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "warm, not hot, acid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vinegar or a citric acid solution should work well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Afterwards, try to scrub off with a stiff plastic brush.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it doesn't go away, or the seasoning goes away too, or if this was missing seasoning from the beginning, you have to strip and reseason.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We have several questions on the topic, and the Internet is also full of suggestions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally prefer doing it with lye (best results, strips both old seasoning and rust), owners of self-cleaning ovens like incinerating it, and there are a list of other methods to work with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 8}}, {"sents": [{"text": "Don't worry, it takes far more than that to damage a cast iron pan.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The worst that could happen is that you overheat the seasoning on it, in which case it may flake off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it does start flaking then you need to remove what is loose and then re-season.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 6}}, {"sents": [{"text": "That's the great thing about cast iron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rub it with salt, steel wool, sandpaper, heck even sandblast it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Give it a good rinse, re-season it and carry on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like @Jason Whipple says, unless you've cracked it, you can usually recover it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37131/JS.", "score": 3}}, {"sents": [{"text": "I did this same exact thing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I believe the reddish-brown powder is rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It stuck on my fingers like rust would.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I wiped off the powder, the bottom was no longer slick", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I think I burned the seasoning off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There were no flakes per se, but around the rust area there was a light yellowish ring which I beleived to be the seasoning starting to peel away from the metal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used sandpaper on it, rinsed it, and reseasoned it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/39157/Zach Mierzejewski", "score": 3}}, {"sents": [{"text": "This looks like rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe what happened is you burned the seasoning clear off and quickly so that ash didn't get a chance to develop but went up with the smoke.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While cooling the bare iron developed a surface layer of rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This happens also when you strip your cast iron in the clean cycle of your oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As it cools it turns orange, which then needs to be scrubbed off again, and the cast iron put back in the oven to warm just enough to drive off the moisture before wiping on the first layer of oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The resolution here is to use hot water and a green scrubby to get rid of the rust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hot water simply preheats the pan so it dries faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the pan back on the burner, and wipe out the water with a paper towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check thenair about an inch over the surface of the pan starts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When is starts to feel like the pan is near cooking heat, pour in a teaspoon or two of your prefered seasoning oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spread it out and wipe it back up with a paper towel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leave the pan on medium low heat, and don't go anywhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the oil starts to lump up (it will climb into drops on the bottom of the pan) use a fresh paper towel to wipe them up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let the bottom of the pan get dry from the heat, then pour in another teaspoon of oil, and repeat 3 or 4 times to restore a few layers of seasoning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you wish you can continue this for even up to 9 times SO LONG", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AS YOU DRY THE OIL EVERY CYCLE, but you eventually lose return on investment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just won't get any better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only way to continue to improve the seasoning is to use the pan and care for it properly and the seasoning will build up nice smooth and slick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33134/Escoce", "score": 1}}], "question": {"question": "This morning, as with many, I let my skillet dry by leaving it on the burner. Unfortunately, my attention was drawn away and I forgot to take it off the burner! Of course, the moment I noticed, I moved it to another burner to cool, but this light-brown ring appeared.   After it cooled, touched the ring and discovered it was a powder, not merely a discoloration:   I'm not sure what this signifies. How do I recover the skillet?", "title": "How do I recover from overheating my cast-iron skillet?", "forum": "cooking.stackexchange.com", "question_tags": "<cast-iron>", "link": "cooking.stackexchange.com/questions/64413", "author": "cooking.stackexchange.com/users/41633/Supuhstar"}, "example_id": "51_36", "summaries": [["Cast iron is very resilient, and will not be permanently damaged by this. Unless it is cracked, you can just scrub it with sandpaper, rinse it and re-season.", "Cast iron is considered very hard to damage. Minor issues can usually be resolved by scrubbing, rinsing and reseasoning."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["A damaged cast iron pan can be scrubbed clean with salt or sandpaper, rinsed and reseasoned.", "It is very hard to damage a cast iron pan, unless you crack it."]]}
{"answers": [{"sents": [{"text": "I assume you're trying to extend shelf life for a couple of days, not weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One possibility is dough enhancers, many of which improve shelf life.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Most can be very easily incorporated into an existing bread machine recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a variety of possibilities , and you can also buy commercially available dough enhancers that combine various helpful additives for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd personally buy a dough enhancer formulation first, see if it made a difference in how my spouse liked the results, and then start experimenting with other (less expensive!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "additives such as lecithin, gluten, powdered ginger, potato flakes, buttermilk, or more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Searching for \"dough enhancer recipe\" brings up lot of suggestions which I can't personally vouch for, so I won't include one here :) Changing the storage method can also help improve the longevity of a loaf.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is covered in another question ; suggestions include covering the cut end (moisture escapes more easily there than from the crust), and pre-slicing and freezing the portion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you know you won't get to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17272/Erica", "score": 4}}, {"sents": [{"text": "Leaving the bread out uncovered overnight is likely one of the larger issues with staling.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "All bread will start to stale immediately after it's come out of the oven -- commercial bread simply has other ingredients to help slow this effect.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(and I know we've had a question on this topic)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also package the bread in plastic to hold moisture near the loaf to slow the staling.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You might want to consider how you're storing it .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you're in a dry area where bread stales (rather than going moldy), consider getting a bread box , or bagging the bread before you leave it out overnight.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "At the very least, wrap it loosely or place in a paper bag to allow steam to continue to escape, but still keep moisture near the loaf.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "And before you throw the bread to the birds, you can either revive it by placing it a damp paper bag in a medium low oven, or make it into any number of things: french toast bread pudding / strata Panzanella salad fondue stuffing / dressing panade for meatballs or meatloaf bread crumbs", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 3}}, {"sents": [{"text": "Do you use any fats in your mix?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On this page there is the suggestion that adding some fat -- say, 50g of butter or oil -- can extend shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fats (butter, oils, milk, eggs).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fats enrich and flavor the bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also soften the dough and preserve it: whereas a fat-free loaf of bread like a French bread goes stale after only a few hours, a loaf of bread with a small amount of olive oil or butter (like a sandwich bread) retains moisture and will stay fresh longer.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Fats increase the bulk of your bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rarely do you get the kind of large, irregular holes inside an enriched bread as you do in a fat-free bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34545/Steve Cooper", "score": 2}}, {"sents": [{"text": "A few options: Add a bit (or a bit more) sugar to the dough.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Use a sourdough starter instead of yeast.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The ideas in Sourdough in Bread Maker? might be helpful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add lupin flour, as mentioned in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Why add lupin flour to white bread?\" Store in a paper bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're not using a breadmaker, leaving the dough overnight to have the yeast really do their job would also help.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42169/Marc Luxen", "score": 1}}, {"sents": [{"text": "I would like to share some tips for crispy bread and keep it for a long time Letting a few slices of sliced apples or a few slices of potatoes together with a loaf of bread will help keep the bread longer than usual.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "To get inside a plastic bag containing one to two stems of vegetables, tighten the mouth of the bag.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To do this, 2 to 3 days of preserved bread is still delicious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pack the bread in a covered nylon bag and put it in the freezer of the refrigerator.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Keeping this way can leave bread all month long.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Want to save bread for a long time but still soft, should use oil paper or nylon bag, tightly packed inside to have a lump of sugar and then to cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57230/Emily", "score": 1}}], "question": {"question": "I have an issue with the bread we make in our bread maker. My wife claims it is not fresh enough to eat if it is more than 1 day old; however, she will eat shop brought bread that is 2 days old. This leads to the birds in our garden getting fat!  Is there a way to make (or keep) the bread so it is perceived by my wife to be fresh so we can use it on a 2nd day?", "title": "Breadmaker bread not remaining fresh long enough", "forum": "cooking.stackexchange.com", "question_tags": "<baking><bread><storage-lifetime>", "link": "cooking.stackexchange.com/questions/65679", "author": "cooking.stackexchange.com/users/1482/Ian"}, "example_id": "51_40", "summaries": [["Commercial bread generally has dough enhancers and preservatives to improve shelf life, but even adding oil or sugar to the dough will help. Homemade bread will turn stale quicker if it is left uncovered, so place the bread in a paper bag or bread box to allow some steam to escape without the bread drying out. A few slices of apple or potato left with the bread will also extend its life. You can also put it in the fridge or freezer for longer storage.", "Bread goes stale quickly if it is fat-free and does not contain dough enhancers. Adding sugar, fat or using sourdough are ways of making a loaf that will last longer. Moreover, the way bread is stored is important in keeping it fresh. Plastic wrap, bread boxes and storing with apple slices are ways of ensuring freshness for longer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Dough enhancers are available to make bread stay fresh longer.", "Storing is very important in keeping bread fresh. Some option include putting it in plastic, storing it with slices of apple and keeping it in a box.", "Bread that contains some fat lasts longer than bread that does not. You can also add some sugar, or use a sourdough starter instead of yeast. Leave the dough overnight to rise well."]]}
{"answers": [{"sents": [{"text": "How about using orange zest instead of the juice?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That way you'll get a lot of the aroma and flavor we think of as \"orange\" without really changing the sweetness or acidity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43740/user132278", "score": 25}}, {"sents": [{"text": "You might try zesting the orange, reducing the juice a bit, and then adding the zest to the syrup and then cooking it down a bit more.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You may or may not wish to strain it after letting the zest cook for a minute or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do this, take care.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe cooking it too long will make the zest overly bitter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively, you could use frozen orange juice concentrate.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 10}}, {"sents": [{"text": "You have a couple of solutions: Make it thicker with agar agar instead of starch Use something like jam or marmalade", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The latter might be to close of the sugary paste you dislike.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However agar agar contrary to starch has a really wide range of thickening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can just make things from a tiny bit thicker than water to jelly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More over the boiling needed will reduce it a bit already. https://en.wikipedia.org/wiki/Agar#Culinary", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to experiment a bit with it to find the right dosage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Jelly cubes between your meatballs would work rather well.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "As contrary to a liquid sauce they won't spread, keeping flavors separated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43741/Sharnt", "score": 7}}, {"sents": [{"text": "The only good way I know of to concentrate fresh orange juice and maintain the flavor is by removing the water.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But not by heating it, as the heat will destroy the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need a vacuum distiller or freeze dryer for your orange juice.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Pulling a vacuum will boil the juice at room temperature, removing the water without adding any heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43744/Netduke", "score": 6}}, {"sents": [{"text": "If you have enough time, you could make an orange extract.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Just peel pieces of zest from several oranges (avoid the white pith) and soak them in vodka for a couple of weeks, then filter it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you could add it to the pan like wine, boiling off the alcohol (assuming you don't want alcohol in your sauce).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also follow a homemade orange liqueur recipe, but they might add too much sugar for your use", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( Here is one from Serious Eats ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's probably easier to just use zest directly in most cases, though.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4795/Justin", "score": 4}}, {"sents": [{"text": "I've poached white fish in orange juice with hot chili peppers (I used dried chipotle or even habanero, but I think the recipe called for fresh).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I reduced the cooking liquid a bit, and poured some onto the rice I served the fish with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was pretty potent, esp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the time I made it with habanero, though!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was some nice orange flavour, and the heat of the chilis made the sugar of reduced orange juice not a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(It was juice from concentrate, not fresh-squeezed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I maybe could have mixed up concentrate with less water instead of reducing for as long after taking the fish out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":P)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37299/Peter Cordes", "score": 1}}], "question": {"question": "I poured squeezed orange juice over my meatballs and I thought how well it complements them, but that it's too watery to enjoy with meat. I proceeded to reduce squeezed orange juice on the stove with and without starch and it just did not work - it's either too watery, or when reduced to a proper texture it's like sugar paste with orange flavoring.  How can I enjoy the flavor of orange juice on meat as a condiment while reducing it's wateriness?", "title": "How do I concentrate the flavor in orange juice?", "forum": "cooking.stackexchange.com", "question_tags": "<sauce><flavor><oranges><citrus><reduction>", "link": "cooking.stackexchange.com/questions/66855", "author": "cooking.stackexchange.com/users/42285/Bar Akiva"}, "example_id": "51_42", "summaries": [["You could use orange zest alone or cooked with reduced orange juice, or try frozen orange juice concentrate or marmalade. Orange juice can be thickened with agar agar and added as jelly cubes, freeze dried, vacuum distilled or made into an extract.", "To concentrate the orange flavour, using ornage concentrate or zest instead of juice is recommended. If using juice, thicken with agar agar make into jelly. More complicated techniques include buying a vacuum distiller or freezer or making an orange extract."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["To make get an orange flavour without the watery sauce, use orange zest.", "Orange juice concentrate would give a thicker result.", "The orange juice can be thickened with agar agar or you can use jelly cubes instead of juice.", "Get a vacuum distiller or freeze dryer.", "Make an orange extract."]]}
{"answers": [{"sents": [{"text": "Use a sharp knife, dull knives don't slice, they split the same way an axe splits logs and that will generate that sideways force that throws carrot bits.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also learn to practice your slicing and chopping technique.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You shouldn't be dropping the blade straight down like a axe or guillotine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be moving the blade in a orbital movement, so that you are slicing in a forward direction while the blade is on its way down to and through the carrot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By slicing properly much less of your veg will have that energy buildup because they won't \"snap\" apart but will be sliced apart neatly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Search YouTube for Basic Knife Skills and watch several videos, then practice, and start slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You will get faster with time and time only, don't rush it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or you'll get sloppy and may hurt yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33134/Escoce", "score": 42}}, {"sents": [{"text": "Both Escoce's and Elendil's answers are great: the key is a sharp knife, and the vast majority of people (in my experience) do not have very sharp knives in their kitchens.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When people come over to my kitchen and try to cut something they are often shocked at how easy it is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your knives slide off of food (like onion skins or tomato skins)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "rather than cut cleanly into them, they aren't sharp enough to make slicing easy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The one thing I would add is to start with a long knife, and learn the \"rocking\" chop motion first with it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That is, keep the end toward the tip of the knife on the cutting board, and only lift the back end of the knife high enough to clear the carrot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a smaller knife, you need to do what Escoce mentions and make an \"orbital\" motion rather than straight down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that's harder to do properly for beginners, so start with a big knife and rock it until you get the hang of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to use a 10-inch chef's knife to chop carrots; minimum of 8-inch. Lots of people see such big knives and think they are too scary to use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they really make chopping incredibly easy, especially if they are kept sharp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a big sharp knife, you should barely feel like you need force at all to slice quickly through a carrot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/15018/Athanasius", "score": 18}}, {"sents": [{"text": "Use a bigger, sharper knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you're having to apply so much pressure to cut a vegetable that it's flying off into the ether, your knife isn't sharp enough.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Furthermore, a blunt knife is a dangerous knife, because it is more likely to slip off the surface of the thing you're cutting and end up in your hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4194/ElendilTheTall", "score": 11}}, {"sents": [{"text": "If you are not bothered about the shape of the vegetables, you can cut the (for example)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "carrot along its length, then place the flat side against the chopping board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then slice, dice or whatever with much less effort, and the carrot pieces won't roll off the board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43946/JavaLatte", "score": 7}}, {"sents": [{"text": "I agree with the other answers (particularly using a sharp knife).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I'm cutting something that tends to fly away like carrots, I'll keep the tip of the knife touching the cutting board.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It gives you a reference touch point so that you don't quickly cut through the object and hit the cutting board if you apply pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also makes you cut it at an angle similar to scissors or one of those paper trimmers/cutters that you see in offices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24044/Nathron", "score": 2}}, {"sents": [{"text": "It's crucial to consider the chopping surface here.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you are using a glass or ceramic board you will have problems with slippage.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use a wooden or plastic board, and (as others have said) a sharp knife of a suitable type.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44127/ginger", "score": 1}}, {"sents": [{"text": "Beyond the comments about knives, which is right on, I use cafeteria trays with sides in place of a standard cutting board for the majority of my chopping and cutting.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I've never had the dreaded roll off problem", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I can carry the trays from place to place without fear of the same vegetable fly off.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44250/Mocha Falls", "score": 1}}], "question": {"question": "Whenever I chop veggies like onions or carrots they sometimes just fly off the chopping board into the open space of the kitchen. Carrots do that especially often\u00a0\u2013 I cannot chop them (dicing is also problematic) without the occasional pieces flying off the board.  What am I missing here? I try to imitate Jamie Oliver and Gordon Ramsay chopping videos bit by bit.", "title": "How should I keep the vegetables from flying off the board when I cut them?", "forum": "cooking.stackexchange.com", "question_tags": "<vegetables><knife-skills><cutting>", "link": "cooking.stackexchange.com/questions/67298", "author": "cooking.stackexchange.com/users/42285/Bar Akiva"}, "example_id": "51_43", "summaries": [["A dull knife will split the vegetables and create a lateral force rather than slicing them, so make sure your knife is long and sharp and practice your technique, using a rocking motion without applying too much pressure. Keeping the point in contact with the cutting board will help pieces not to fly away. Use a wooden or plastic cutting board with enough grip, or even a tray with sides.", "The knife is considered the most important aspect for cutting vegetables. Knifes should be big and sharp. Moreover, correct cutting technique is important. In addition, the cutting surface can make a big difference: plastic and wood are not slippery whereas ceramic and glass are."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The most important point when cutting vegetables is using the correct knife. The knife should be sharp and big enough. Chopping technique is also important.", "The cutting surface is important: glass and ceramic are slippery; wood and plastic are not. "]]}
{"answers": [{"sents": [{"text": "You need a sharper knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With a dull knife, you'll have trouble getting through the skin, and end up tearing and smashing, releasing a lot of juice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With a sharp knife, you'll get through the skin cleanly and leave the tomatoes much more intact.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Serrated knives are another common option: they get through the skin very easily.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A dull serrated knife will tear the flesh up a lot, though, so you still do need a reasonably sharp blade, and while a cheap bread knife or steak knife might be better than nothing, it's not ideal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The best ones are probably the ones actually marketed as tomato knives: they're sharp, not too thick, and have a serration pattern that's meant for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're forced to make do with an inadequate knife, you can break the skin with the tip, then extend that with the blade and slice from there.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If the knife is so dull that it still makes a mess, you might be out of luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is pretty time-consuming, though, so I wouldn't suggest it as an everyday method for a lot of slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Freezing, as you suggested, doesn't sound like a great idea.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "If you freeze tomatoes thoroughly enough to make them firmer and easier to chop, then you'll have formed a lot of ice, and once they thaw, they'll tend to disintegrate and release all that juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It won't affect the flavor, but it's kind of pointless, since if you're willing to mess up the texture that much, you might as well just hack it up whatever messy way you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 40}}, {"sents": [{"text": "Although a sharp or serrated knife are the best solution, there's also a trick that you can use when you're working with less than ideal knives (ie, in someone else's kitchen).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Use the tip of the knife to stab the tomato at the spacing that you'll be cutting it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Slice at each of the stab marks", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If dicing, place a couple of slices on the board, and then slice down through them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When dicing the ends, place the slice skin-side down before cutting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Effectively, you're breaking the skin of the tomato like a serrated knife would to help you get it started.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the other slices, you're not cutting from the skin side, so you won't have the problem with the knife slipping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 16}}, {"sents": [{"text": "My favored way is a very sharp cooks knife.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Others have said serrated knifes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also do that if my cooks knife needs sharpening (sometimes I neglect it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: there are general use serrated knives, often used to slice bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also on the market are serrated knives specifically made for tomatoes .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think the serrations purpose-built for tomatoes are gentler on the flesh and meat of the tomato.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've seen them at decent prices 6 to 8 U.S. dollars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tomato Knife", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's another (I've never used a knife like this, but it has 400+ reviews and 4.5 stars on Amazon)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/21367/Paulb", "score": 6}}, {"sents": [{"text": "Use a serrated knife with a long blade.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Like a bread knife!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When cutting, try not to apply too much pressure (i.e. press down into the berry, or use a vigorous sawing motion).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "That squeezes out tomato juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Instead, let the weight of the blade do most of the work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is why I recommend a long blade.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A nice, slow draw from the heel of the knife to its tip across the flesh of the berry should get you most--if not all--of the way through the fruit.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you have a particularly tough-skinned tomato, try using the tip of the blade to make an initial slit, then finish the cut with the serration.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Once the interior of the tomato is exposed it should be smooth going.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44085/HandsomeGorilla", "score": 2}}, {"sents": [{"text": "While using a sharp serrated knife, place the whole tomatoe upside down on the cutting block.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut down through the tomatoe without cutting through", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I.e. Let the top of the tomato hold together).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut as thick or thin as you want.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want slices, then once you have cut then all then turn the tomato on its side and hold the tomato together with the top toward your knife and slice through and you'll have a neat stack of slices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want diced or chopped, then leave the tomato upside down and turn it 90 degrees.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold the slices together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Slice down to but not through the top again, as thick or thin as you like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now the fun part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Turn the tomato over onto its side so that the stem points away from the cutting board.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hold the tomatoe around so the pieces don't slide all over, and slice down through the tomatoe starting at the bottom of the tomato for the first slice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should be gifted with a perfectly chopped or diced tomato, uniform pieces and a top of the tomato being all that's left.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works perfectly for onions too, with the exception of cutting the onion in half through the base first.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33134/Escoce", "score": 2}}, {"sents": [{"text": "Get a ceramics blade knife!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's just the best for cutting tomatoes and will stay sharp FOREVER ;)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/44130/Eric", "score": 0}}], "question": {"question": "Chopping tomato is real mess sometimes. I just want to know that what is the best chop tomatoes without any mess?   One trick I did was to deep freeze tomatoes before cutting them and then used to chop them. But if we don't have time to deep freeze i.e 20 mins then what are other options?", "title": "What methods make tomato chopping less messy?", "forum": "cooking.stackexchange.com", "question_tags": "<tomatoes><cutting>", "link": "cooking.stackexchange.com/questions/67315", "author": "cooking.stackexchange.com/users/22295/The Hungry Dictator"}, "example_id": "51_44", "summaries": [["Make sure your knife is sharp enough to slice through the skin and flesh cleanly without pressing down on the tomato, or use a serrated knife (which should also be sharp to avoid tearing up the flesh). If you need to use a blunt knife, pierce the skin with the tip and then cut from there. ", "The correct knife and cutting technique are considered essential for cutting tomatoes. A long bladed sharp knife or serrated knife are ideal. Ceramic knives cut well too. Combined with knife, use the correct technique. Make an incision in the skin if your knife is dull. Freezing is no help in making tomatoes easier to cut."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["A sharp cooks knife or serrated knife is best for cutting tomatoes. There are special tomato knives on the market. Ceramic blade knives are also good.", "Cutting technique is also important. With a dull knife, make a small incision in the skin before starting cutting.", "Freezing is not useful."]]}
{"answers": [{"sents": [{"text": "Sure it's safe, there's no risk in putting jam in baked goods.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It says refrigerate after opening so it doesn't spoil after being left out too long - some people don't realize it needs to be refrigerated after opening because it is stored in the cupboard before opening.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The important thing for food safety is to make sure that the pastries are eaten soon enough after baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cream cheese will go off sooner than the jam will, so don't let them sit around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 16}}, {"sents": [{"text": "Yep.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "No problem at all.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This is standard practise for using up left over pastry: jam tarts.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just be careful to let the jam cool down before you bite into it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't want molten jam all over the roof of your mouth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45140/user45140", "score": 7}}, {"sents": [{"text": "Should be safe to heat your jam.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have reheated jams over the stove but never in the oven and have not encountered any problems with it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is always safe to reheat your jam.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Reasons for reheating jams may vary, but be warned: \"they may or may not form a gel again once they are re-heated, as over-cooking of pectin can reduce or destroy its ability to form the gel structure.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-National Center for Home Food Preservation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43225/Ken Graham", "score": 4}}, {"sents": [{"text": "A traditionally made jam is actually a preserve that has, by the copious amounts of sugar involved and often by natural acidity, some added resilience against spoilage compared to a random ingredient - the practically most encountered spoilage mode for jams is mold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A \"diet\" style jam that uses artificial sweeteners and no or little sugar could conceivably spoil in different ways if left in conditions outside of the usual 2 hour/4 hour/danger zone envelope (not an issue in reheating, can become an issue if reheated goods are kept on the table for hours).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 3}}, {"sents": [{"text": "Short answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes, but make sure to eat the pastry before the cream cheese spoils.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45154/Aysha", "score": 2}}], "question": {"question": "I just got a bottle of strawberry jam. I am trying to make puff pastry filled with Jam and cream cheese inside it.    I have never done this before. It is just an Idea in my mind so far. I need advice to know that can I heat the Jam in oven. The jam jar says to store in fridge after opening but nothing about it being heated. Can anyone explain whether it's safe to do so or not.", "title": "Can Jam be reheated?", "forum": "cooking.stackexchange.com", "question_tags": "<oven><jam><puff-pastry>", "link": "cooking.stackexchange.com/questions/68359", "author": "cooking.stackexchange.com/users/34243/User56756"}, "example_id": "51_47", "summaries": [["It is perfectly safe to reheat jams on the stove or in the oven, although you should eat the pastry before the cream cheese spoils.", "Yes it is perfectly safe to reheat jam."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Yes it is perfectly safe to reheat jam."]]}
{"answers": [{"sents": [{"text": "You can use frozen bread dough, just fine.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You'll often see it suggested in recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pizza dough sometimes is made from higher gluten flour, or goes through a slower rise to make it more chewey and stretchy, but bread dough is definitely a major upgrade over pre-cooked crusts.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Another option is call around to some local pizza shops (national chains usually won't do this) - many of them will sell their dough for about $1 a ball (good for about a 14\" pizza).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49684/PoloHoleSet", "score": 3}}, {"sents": [{"text": "Sure you can use it for a Pizza and you know why ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because one of the most gratifying part of cooking is experimenting :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Seriously, there are a lot of variations in pizza dough out there, some of them clamed to be THE real ones, other just pretend to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reality is that if it's made with good ingredients and you already baked bread out of it, chances are also a pizza would be tasty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As @dlb wrote, it all boils down to personal tastes and how you like your pizza, but this shouldn't stop you from trying (afterall", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you're not asking if it's ok to bake a pizza using pasta ;) )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/6607/Stefano Driussi", "score": 3}}, {"sents": [{"text": "I have not found that there is a definitive answer, the most common", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know is that it depends on what you like for a pizza dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know many people who use a common bread dough for pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally find that too \"bready\", but they like it that way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I first learned, I was taught use a basic french bread recipe and add a couple Table Spoons of oil then allow to rise in cool environment rather than warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many use a higher gluten flour, but if you prefer a more cracker like thin crust then whole grain and a extra pinch a salt and immediately cook after rolling out with only one rise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you like a thicker, chewy crust", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", then I suggest letting the dough do a second 10-15 minute rise after you have it ready for toppings but before you put them on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most times what many of us consider a better pizza crust, regardless of if we like thin, thick, crispy, chewy, or some odd combo is one with smaller fermentation bubbles which calls for slower rising than bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Higher gluten, a more elastic knead, a bit extra oil and a pinch of salt can all help get this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Starting with a regular break dough would restrict you down to only being able to go with a slower rise in my mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/48330/dlb", "score": 2}}, {"sents": [{"text": "Pizza dough =", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bread dough + white corn meal+ olive oil + 12-36 hours in fridge, (well sealed in air-tight container) Scratch mix tip: flour ratio:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2/3 all purpose, 1/3 whole wheat Other: Use milk or distilled water or filtered waterOptional: 1 tablespoon of vinegar for ph balance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Never use any alcohol based liquids such as wine etc--kills yeast!Garlic and yeast seem to love each other in fresh dough!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Garlic can be mashed or put into blender with water or milk Always use fresh ingredients in dough and toppings", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51296/Dane", "score": 1}}, {"sents": [{"text": "As somebody who has been experimenting with different dough recipes and cooking techniques for pizza over the past 3-4 years, I can tell you that you can definitely use bread dough for pizza.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What you have to bear in mind is that there is a huge amount of variation in dough recipes for pizza - some are \"no knead\" doughs where you mix the ingredients together and leave them without kneading, some ask for eggs to be included in the dough, some rise in an hour, some rise for 5 days, the hydration of the doughs vary wildly...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the main differences to me seems to be that the different kinds of dough suit different cooking methods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some doughs are well-suited to being stretched super-thin and cooking for a very short time (~5 mins) at a very high heat (400\u00b0C), others are suited for thicker bases and slower cooking, some are best-suited to deep-pan cooking methods where you oil a pan and the base more-or-less fries in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For what it's worth I would say generally (and I can only speak generally) the \"breadier\" doughs work better in a deep-pan situation to be cooked with oil rather than e.g. directly on a pizza stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main thing you will find is you can get decent pizza from most types of dough, but you will need to experiment with how to prepare and cook the dough to get the best out of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore, a particular type of dough may not conform to what your idea of \"good pizza\" is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Odds are whatever you come up with is [i]somebody[/i]'s idea of good pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my opinion you need a relatively wet dough, a really hot oven and a fast cooking time to get a really great pizza with a crunchy-but-chewy base, but that's just my opinion and my favourite kind of pizza.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best thing you can do is to try it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33675/WhatEvil", "score": 1}}], "question": {"question": "Our local supermarket sells bread dough, and I was wondering whether I could use it for a pizza base, or whether it would rise too much.  At present we've been using frozen pizza bases, but something fresh would really be nice, -I just don't always have a chance to make it myself.", "title": "What is the difference between bread dough and pizza dough?", "forum": "cooking.stackexchange.com", "question_tags": "<dough><pizza>", "link": "cooking.stackexchange.com/questions/74341", "author": "cooking.stackexchange.com/users/33372/Igavshne"}, "example_id": "52_2", "summaries": [["Bread dough can defenitely be used for pizza and will be better than a frozen base, but pizza dough sometimes uses higher gluten flour and goes through a slower rise for a chewier and stretchier texture. You could also ask local pizza shops whether they will sell you balls of dough for your own use.", "Bread dough may be suitable for making pizza but pizza dough is usually made with higher gluten flour. If you cannot make it, you may be able to buy it from your local pizza shop."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Bread dough is fine for making pizza.", "Pizza dough uses flour with a higher gluten content so bread dough is not the answer. Ask you local pizza shop to sell you some."]]}
{"answers": [{"sents": [{"text": "Have you considered vacuum sealing?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As you are buying larger amounts of spices to use for a whole year, here's what I would recommend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obtain some vacuum seal containers sized for the amount of each spice you are going to purchase.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get some smaller glass bottles for your daily use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you purchase your spices and get them home, fill the small bottles with enough of each spice to last 2 or 3 weeks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then vacuum seal the remainder of each spice in the larger containers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you use up the spices in the small bottles, you can refill them from the sealed containers and then reseal them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26180/Cindy", "score": 4}}, {"sents": [{"text": "Hello from the humid Philippines!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'll answer regarding the amount you keep in the jar out of storage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I completely agree with the idea of vacuum-sealing any excess spice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That's what I do, because I can only buy certain spices (brown cardamom, sumac, etc) in bulk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a desiccant in my spice jars, which have rubber gaskets for an air-tight seal.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you go to your local hardware store, you should be able to find screen material made out of plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut some to fit the bottom of your spice jar exactly, put some sushi rice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(basmati also works if you can't find the really fat variety) and then put the screen on top of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then, put in your spice of choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice is enough to draw out any humidity you introduce into the jar each time you open it, so your spices stay fresh and are much less likely to clump together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't find non-reactive screen material, some cheesecloth will work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also just mix the rice into the spice (not recommended as rice is starchy, and the spice will clump around the grains as they absorb moisture).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/293/Tim Post", "score": 3}}, {"sents": [{"text": "Firstly, if you have any mold on your spices, then throw them out, do not risk it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you say that you buy them at the same time of the year, I am assuming that you are buying quite quantities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Divide your spices into manageable quantities, then place into sealed containers, it might help to also go around the lid of the container with some tape to really keep them airtight.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This works for me living in a humid environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My curry powder is still great after more than a year using this method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I worry about the rice method, as the rice will absorb the moisture and then become prone to mold in itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible to buy cheap humidity absorbers from most supermarkets, place one in the area where your spices are stored.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Good luck...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/52986/Hoooray", "score": 2}}, {"sents": [{"text": "I think the vacuum advice is excellent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can't do that or if you want to protect spices that you currently use, get some silica gel packets and add them to the spices.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42999/MirekE", "score": 1}}, {"sents": [{"text": "First, I would suggest moving any spices that still seem good (that don't look like there's mold, and don't smell off, or anything like that), and any new spices you buy, to the fridge or even to the freezer for a bit - that should let them store safely for a while, so you don't get new spices growing mold.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Next, you should probably clean out the drawer pretty thoroughly - humidity is a problem, but the presence of mold spores are also a prerequisite for your molding spices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Having something moldy around makes it more likely other spices will contact the mold, from the spores getting on hands, or on jars, and getting inside as they are opened and handled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might even swap your spice drawer out for a different drawer's contents, store something the mold spores won't effect in that drawer, if you're not sure of your cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For your new, or newly cleaned, spice drawer, you want to make sure it is as dry as possible, especially after cleaning, perhaps line it with paper or something if you think the mold might have settled into corners or edges.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And make sure any jars and/or spices you add back are freshly clean (or new).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might, as MirekE suggests, add a handful of desiccant packets to the drawer to keep it from getting too humid in the future (maybe keep an eye out for the desiccants packets that sometimes show up in other things to keep in the drawer, if you don't want to keep buying fresh).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Or occasionally aim a fan at the open drawer, so that air circulation can maybe dry things out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you keep checking and keep the drawer clean and dry, you might prevent the mold from re-infecting the drawer (and spices), or at least catch it early enough not to lose all your spices.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 1}}], "question": {"question": "I'm storing spices and dried herbs, as I always did, in glass containers into a spice only-drawer. It always worked fine. But looks that this house is particularly humid, because ground spices, and even seeds like fennel, started to become moldy, and they're not THAT old...I don't always have access to new spices, so I must buy them all around once in a year.Is there amy storage  tip for avoiding mold?", "title": "Storing spices against mold", "forum": "cooking.stackexchange.com", "question_tags": "<storage-method><spices><storage>", "link": "cooking.stackexchange.com/questions/74945", "author": "cooking.stackexchange.com/users/2172/dolma33"}, "example_id": "52_3", "summaries": [["You could have smaller amounts for everyday use and keep excess spices in sealed containers or vacuum sealed. Keep the spice drawer clean and dry to prevent mould from re-establishing itself, and make sure that the spice jars are properly air tight. Dessicant packets placed in the drawer or the spice jars themselves will further reduce the moisture.", "A combination or sealed containers and dessicants or humidity absorbers are recommended for storing spices and keeping them dry. It is also important to check the place they are stored regularly for mold and clean if necessary."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Vacuum sealing or airtight jars are good for storing spices away from humidity.", "Dessicants, or humidity absorbers can also be used to keep spices dry.", "Check the place where spices are stored regularly and clean at the first sight of mold."]]}
{"answers": [{"sents": [{"text": "As long as the peanut paste at the bottom of the jar hasn't gone rancid, I'm pretty sure the bottom of the jar gets hardened and dry because the peanut solids have sunk to the bottom while the peanut oil has floated to the top, and as you use the peanut butter, a deficit of peanut oil develops at the bottom of the jar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually try to keep re-mixing the jar as I use it, so I haven't really tried this, but I'll bet if you stir in a little peanut oil, that dry peanut-plaster would soften up and become like its old self again.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47201/Lorel C.", "score": 10}}, {"sents": [{"text": "While lorel C's answer, to use peanut (or some other kind of oil) is likely the best, a couple alternatives suggested themselves to me.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I've had decent luck adding a bit of water instead - though the peanut butter should perhaps be used up quickly in that case (since addition of water will make the product somewhat less shelf-stable).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It does nearly the same job of loosening the peanut butter to spreadability, adds very little flavor, and is available very easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add too much, it does dilute the flavor a bit, but not badly so if you just need a little.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another possibility is the addition of heat.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Warming up the peanut butter just a little will let it melt a bit, loosen up and liquify, and it can be more easily worked with in this state.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Since it will harden right back up when cooled, you might want to do this only when you're going to finish it off, or when you are pairing with an addition of either water or oil to keep the peanut butter loose after it's cooled back down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 2}}, {"sents": [{"text": "Here is what you do guys: Heat water in pot (do not overfill) and put your peanut butter jar in ( only if in glass container obviously).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add little, slightly heated soy milk (sweet, dense, protein).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To the amount of the picture above - add 1 tbsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir the softened peanut butter until milk is incorporated and you've achieved that nice consistency!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consistency retrieved", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2714 / Flavor enhanced \u2714 PS:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any type of milk will work :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53591/Adelina", "score": 1}}, {"sents": [{"text": "If you like natural peanut butter, you'll know that the oil separates really easily compared to the other stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've found that putting the whole jar in the microwave for a few seconds always does the job.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Not until it gets hot -- just until it loosens up a bit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To prevent it: I buy a couple jars of PB when they're on sale, store it upside down in the cupboard, and then put it right-side up when I open it and put it in the fridge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Works like a charm :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24044/Nathron", "score": 1}}, {"sents": [{"text": "in most nut butters the oil will separate leaving the bottom over time dry and oilless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Especially in organic nut butters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found that warming the left over nut butter in the microwave for 30 seconds* at a time will help in the beginning.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "But be careful!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The microwave will not completely liquefy your nut butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try not to over cook it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After softening in the microwave, I would recommend mixing in some oil that isn't too flavorful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found mixing in a bit of water works fine though.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You could even make your own mixes to make that last little portion of nut butter count by mixing in honey, unrefined coconut oil, or even Nutella if you so desire!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't recommend sticking the whole jar in, most nut butters you have to peel off an aluminum seal, there still might be some on the rim, and it is not safe to microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66046/autumn", "score": 1}}, {"sents": [{"text": "So far, the best softening and taste option I've found is to add a little olive oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact, I just ate a PB sandwich with the olive oil recovery in it and it tasted scrumptious!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69658/Tony", "score": 0}}], "question": {"question": "How can I salvage hardened peanut butter from the bottom of the jar? Is there anything I can put in it that will soften it but also add to the taste, or at least not affect it negatively?", "title": "How to salvage hardened peanut butter from jar bottom", "forum": "cooking.stackexchange.com", "question_tags": "<peanut-butter>", "link": "cooking.stackexchange.com/questions/77288", "author": "cooking.stackexchange.com/users/15114/amphibient"}, "example_id": "52_5", "summaries": [["Stirring in a little peanut or olive oil will help to soften it; water can also be used, but this will affect the shelf life. You can also warm the jar in the microwave for a few seconds to loosen it up.", "Three methods are recommended for softening peanut butter when it gets hard. They are adding oil, addoing water or heating."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Mixing peanut butter with a little oil softens it when it is too hard.", "Water is a way of thinning peanut butter.", "Heating the jar of peanut butter will soften peanut butter that is too hard."]]}
{"answers": [{"sents": [{"text": "As with franko's answer, the reason why you use salt (preferably sea salt) is that it helps to crush and mince the garlic whilst you are chopping.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are worried about too much salt in your diet, then do not use any other salt than what is used whilst mincing your garlic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like above, I don't understand why you have to discard what is on the knife", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I am assuming that you have peeled your clove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are worried about cutting yourself, simply scrape the side of the knife on the edge of the board, gather it up into a little pile and carry on mincing, a bit of chop chop, then scrunch down with the sea salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an aside to this, though this was always my preferred method in the past, I have now taken to grating garlic with the very fine part of a cheese grater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This not only takes a second or two but also you don't have to peel your clove as the skin is left on the top side of the grater, whilst the grated garlic is on the underside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53089/dougal 5.0.0", "score": 4}}, {"sents": [{"text": "I have read that sprinkling some salt on the minced garlic as you chop helps alleviate the sticking, but you may not want extra sodium in your recipe.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1415/franko", "score": 1}}, {"sents": [{"text": "I've found that using either (a) frozen minced garlic or (b) adding a little oil to the garlic both work pretty well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17216/david", "score": 1}}, {"sents": [{"text": "Why not simply get a Garlic Press and make things easy on yourself?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "If the problem is readily minced garlic sticking to the knife, this is hard to solve (some pros seem to avoid it by using very high chopping speeds leaving no time for anything to stick).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To get (properly) minced garlic off the knife, a plastic(!!!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "scraper card is very handy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If uneven mincing due to big lumps being stuck to the knife is to be avoided: Actually dicing the clove (board parallel cuts 9/10 of the length, lengthwise 9/10, then slicing) will deal with that, at the cost of wasting (or having to re-chop) an end piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, this can get time consuming if you need to prep a whole head worth of garlic...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}], "question": {"question": "Whenever I mince cloves of garlic on a cutting board, it sticks to the sides of the knife making it a tedious task? Is there anyway to prevent this from happening when using a knife to mince garlic the old-fashioned way? Otherwise, I frequently have to wipe off the garlic remnants from the sides of the knife.", "title": "How to mince garlic efficiently without the garlic sticking to the sides of the knife?", "forum": "cooking.stackexchange.com", "question_tags": "<garlic>", "link": "cooking.stackexchange.com/questions/77962", "author": "cooking.stackexchange.com/users/54195/nhunsaker"}, "example_id": "52_6", "summaries": [["Adding salt or oil can reduce sticking, or you can use frozen minced garlic or chop faster to reduce the time for anything to stick. The easiest solution is probably to get a garlic press.", "There are a number of ways recommended to stop garlic sticking to the knife when chopping. These include sprinkling the garlic with saly or a little oil or chopping at high speed. Another option would be to buy a garlic press."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Sprinkling with salt, adding oil or chopping at high speed prevent garlic from sticking to the knife.", "Buy a garlic press."]]}
{"answers": [{"sents": [{"text": "The classic \"long-lasting bread\" is rather like a very hard cracker - ship's bread or pilot bread.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Otherwise flour and yeast (add water and bake after it arrives) would be more suitable.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "At some point when I had been reading too much old sailing tales I made some ship's bread - it's about as awful as the tales tell, once aged a bit (it was fairly edible, though fairly dense, when fresh, actually.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The commercially produced \"pilot bread\" is a bit more friendly for eating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/34242/Ecnerwal", "score": 5}}, {"sents": [{"text": "Long lasting bread - what sailors these days know.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With over 100,000 ocean miles in a small sail boat, and one eye permanently on how much gas we have this is something that we have now got down to a fine art.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, for a 3-4 week passage, wanting bread, but not wanting to bake our own (not wanting to use a lot of gas)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we set out to discover what if any 'long-life' bread was available (that does not need chilling or freezing and is to be considered 'warm storage').", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Firstly there is the part-baked vacuum packed bread, normally available as either baguettes or rolls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This should have a shelf life of up to 3 months, and takes between 5-10 minutes to bake in the oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depends upon where you live, but we can buy this in any supermarket in the bread section, or sometimes in the health food department.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Secondly, we discovered that cheap sliced brown bread, in it's original plastic bag/wrapper lasts for at least a month.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is usable for both sandwiches or toast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would suggest buying some and leaving it un-opened for a while,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then tasting/testing it yourself to ascertain if this works for you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it may depend upon where you are based as to what type of bread you can purchase.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should also be aware of customs protocols for exporting/importing food stuffs to ensure that you are not breaking any laws.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is one type that will last.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53089/dougal 5.0.0", "score": 4}}, {"sents": [{"text": "In the uk you can purchace long life bread products with an extended shelf life.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The longest I've seen is 7 months.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.carrsfoods.co.uk/brands/baker-street/baker-street-soft-rolls/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They tend to have a dryer concistency than regular bread rolls, and don't toast well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the flavour is good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tend to take them if going camping for a few weeks with limited access to replenishment stops.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/25888/Martin Jevon", "score": 2}}, {"sents": [{"text": "If real long-term storage (months) is intended, and an oven (or a dutch oven and a fire) is available at the receiving location, the best solution would be to create a pre-mix that just needs to be mixed with water (maybe adding oil too, which you could send along), kneaded and baked.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Package it in truly air and insect tight containers (vacuum sealing, or bail lock jars or good quality clip lock plastic containers).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are techniques that can keep breads from staling quickly (high oil/low moisture, using partially cooked flour and less gluten structure, maybe using trehalose...), but they will still eventually lose to mold with anything that's isn't very hard and dry in the first place...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 1}}, {"sents": [{"text": "You have two options here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You go with an industrial bread with a lot of preservative.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will last a long time but I am not sure of the nutritional value.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You go with a sourdough bread which was proofed at low temperatures and which was put in a cold oven.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The cold temperatures during proofing and the start of the baking process ensure that the bread will last longer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Personally, I'll go with the second option for the natural ingredients and the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I know some people do not like the taste of sourdough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/33995/A.D.", "score": 1}}], "question": {"question": "My aunt lives in Venezuela. They don't have basics like bread or meat. I have been mailing her food like crackers and canned meat. I want to mail her some type of bread. I don't know what kind would last the longest.", "title": "What kind of bread lasts long?", "forum": "cooking.stackexchange.com", "question_tags": "<bread>", "link": "cooking.stackexchange.com/questions/79482", "author": "cooking.stackexchange.com/users/55634/christy chavez"}, "example_id": "52_10", "summaries": [["You could send hard \"long-lasting bread\", industrial bread with a lot of preservatives or sourdough bread, but the best solution would probably be to send flour and yeast or bread mixes.", "Bread lasts a long time if it contains preservatives or it is made using a sourdough starter. An alternative to long-lasting bread is to make your own as needed, using flour and water."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are a number of types of bread that last a long time: ship's bread, long-life bread and sourdough bread.", "Am alternative to long lasting bread is to bake your own using flour and water."]]}
{"answers": [{"sents": [{"text": "The options are very wide.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You are not telling us what kind of cake you have in mind, so I'll be making a few assumptions here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But once you start thinking outside the box that equals \"birthday cake\" with \"cake with different colours of icing\", a whole world of options opens up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Birthday cakes need not be (multi-)coloured.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A one-tone cake that plays with texture can be very elegant, from luscious glossy chocolate ganache to swirls of light and fluffy frosting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't even need great piping skills (although it's a neat thing to master some day), heaping on the frosting and texturing into big fluffy \"clouds\" either with a spoon or a knife can be very beautiful and even my 7yo can produce very impressive results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Find edible decorations for that pop of colour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A bright red strawberry or raspberry on a white frosting, a few sprigs of mint or chopped pistachios for a touch of green.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some lemon or orange zest, perhaps.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even some jam or a fruit compote will do, put on top or served as a sauce on the side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or go for a nature walk and find edible flowers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Choose non-edible decorations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Birthday candles aren't edible, so you can add more non-edible elements.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Little flags on toothpicks or even a small garland held up by two or three large skewers come to mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps spell out \"HAPPY BIRTHDAY DAD\" on bunting?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Print a photo of your dad and mount it on a skewer or two?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have in the past even used toy figurines as cake topper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as everything that actually touches the cake is food safe, you needn't worry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use some parchment or plastic wrap to create a barrier under a topper, if necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flags in the picture below are made from origami paper, masking tape is very handy, too, because it needs no extra glue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28879/Stephie", "score": 36}}, {"sents": [{"text": "Since it's last-minute, I'm guessing it'll be tough to work out natural colorings, so I'd avoid doing color-based decorations altogether.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can use chocolate chips or shavings, nuts, fruit (fresh or dried), crumbled cookies, or anything else you like as toppings.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I think even just an even coating of chopped nuts looks pretty good, but you can get pretty fancy with patterns, especially if you use more than one thing.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Or if you want something you can pipe on, make frosting and a ganache (or another frosting) in different colors - plain white and chocolate, or caramel, or maybe even fruit if you have something strongly colored you can puree.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1672/Cascabel", "score": 16}}, {"sents": [{"text": "What you are seeking are natural food dyes (or natural food colorings ).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "These are commercially available and you may find them at a local health or natural foods store or even a quality grocers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can be homemade , if you have the time and can get the ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Examples of their effects in buttercream: (from Nourishing Joy ) Be careful not to end up with natural fabric dyes without careful checking, as many of these are toxic or bad tasting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54051/wumpus D'00m", "score": 11}}, {"sents": [{"text": "Takes very little turmeric to give a bright yellow colour - not enough to have a noticeable taste, especially if you use flavouring.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Got any beets around?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They give a lovely magenta red colour to food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Diluting would give a pale pink.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mashing fresh peppermint leaves will give a green juice but since you couldn't use much without thinning down the icing, it would likely be a pale green.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I know of nothing that gives a blue colour since even blueberries cook a purple-red.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So forgoing blue, you can play around with those three shades to make some varied colours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of this is helpful though if you don't have these ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hopefully, someone else may know of others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54271/Jude", "score": 6}}, {"sents": [{"text": "Suggestions: Using a stencil, a seive and some icing sugar, you can create simple decorations known as cake dusting", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Consider using chocolate icing Fruit can be arranged on top to make wonderful toppings/decorations", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(source: stylemotivation.com )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55745/Erika", "score": 4}}, {"sents": [{"text": "Jam or Jelly Got a jar of jam or jelly in the fridge or pantry?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For jam, you may want to run through a sieve to remove seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may need to add a bit of water or liquor to thin it out enough to press through.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If too thin, simmer briefly on stove to evaporate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mix", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "well to your batter or frosting for a bit of color.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or swirl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After apportioning batter to the baking pans, plop some jelly and swirl with toothpicks or a thin knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ditto for frosting, but you may want to practice first on a plate or waxed paper.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If too thick for the frosting, thin a bit with water, liquor, or real maple syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heating in a pan briefly can also help to thin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another alternative: Drizzle a series of lines across the top of the cake, then swipe across the lines with a toothpick to get the fancy effect seen commonly on Napoleon pastries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As seen here or seen here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/23505/Basil Bourque", "score": 3}}, {"sents": [{"text": "To prepare cake at last minute, i would make vanilla or chocolate flavoured pancakes or red velvet pancakes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For red color, I would use color from beet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just grate and squeeze color from it and use how much you need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Layer the pancakes by adding some whipped cream or chocolate ganache or cream cheese frosting which goes so well with red velvet pancake.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Top it with some more frosting and fruits of your choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can definitely play with flavours and look of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45601/aashii", "score": 0}}], "question": {"question": "My dad's birthday party is tomorrow, and I do not know how to decorate his cake.  He does not eat foods containing artificial flavoring or coloring.  What are some methods I could use to accomplish this last-minute effort, and still suit his dietary needs?", "title": "How can I make a last-minute birthday cake without using artificial flavor or color?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><cake><decorating>", "link": "cooking.stackexchange.com/questions/79581", "author": "cooking.stackexchange.com/users/55725/Thetridento123"}, "example_id": "52_11", "summaries": [["You can buy or make natural flavourings with ingredients like turmeric or peppermint, but an easier option would be to dust the cake with icing sugar or top with white and milk chocolate or caramel ganache/frosting, chocolate chips or shavings, nuts, fresh/dried/pureed fruit or crumbled cookies.", "To make a cake without artificial coloring and flavoring there are two ways to go: use natural toppings like chocolate, fruit and nuts to decorate or use natural coloring such as turmeric and peppermint. Natural food dyes are also available on the market."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Chocolate, nuts, fruit, icing sugar and jam or jelly can all be used to decorate a cake and are natural.", "A cake based on pancakes is quick and does not contain artificial flavouring.", "Natural food colourings include natural food dyes, turmeric and peppermint."]]}
{"answers": [{"sents": [{"text": "That is commonly done, and yes, any pyrex is fine for it although metal has an advantage in that it wouldn't require extra time.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Anytime you use glass, pyrex, ceramic or any other heat absorbent material for \"pot in pot\" cooking, add ~5 minutes to the time under pressure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything that is safe to use in the oven is safe to use in the Instant Pot.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Whatever you use inside the liner of the Instant Pot as your cooking vessel, use the trivet and add water (at least 1 1/2 cups or so) to the inner pot of the Instant Pot, and be sure there is some room (it doesn't need to be much) to allow steam to pass between your inner pot and the Instant Pot liner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's more on the subject of 'pot in pot' cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20183/Jolenealaska", "score": 10}}, {"sents": [{"text": "I am new to Instant Pot also.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Had a \"chat\" with Ranier at Instant Pot today to ask about glass dish to use in Instant Pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Was told that anything that is oven proof is okay or to use a smaller Instant Pot insert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mine is a six quart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was ready to throw it out the back door last week because I was having such a hard time putting lid on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is going to be my favorite fun kitchen gadget.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63470/2017COOKERgirl", "score": 3}}, {"sents": [{"text": "If you want to have a minimalist kitchen, a good option is oven-safe Glasslock, which has the advantage of also providing a convenient way to pack food for refrigeration and transport.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's also available in a variety of stackable sizes; obviously round Glasslock will fit more efficiently in an Instant Pot than will square or rectangular.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/3627/intuited", "score": 2}}, {"sents": [{"text": "Manufacturers of Pyrex, Corningware, and Anchor Hocking do not recommend their products in the Instant Pot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I emailed, chat with them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/75539/June", "score": 2}}, {"sents": [{"text": "I am making chocolate pots de creme and also at times I like to make creme brulee", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so I use individual ramekins in the Instant Pot to pressure cook.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65522/Kim L.", "score": 1}}], "question": {"question": "What pyrex would be suitable for pressure steaming in an Instant Pot (also known as 'Pot in Pot' cooking)?  I am a new user and want to make sure I have the correct cookware.", "title": "Pyrex that can be used in an instant pot", "forum": "cooking.stackexchange.com", "question_tags": "<equipment>", "link": "cooking.stackexchange.com/questions/80862", "author": "cooking.stackexchange.com/users/57062/Debbie H"}, "example_id": "52_12", "summaries": [["While manufacturers of Pyrex, Corningware, and Anchor Hocking do not recommend their products in the Instant Pot, anything that can be used in the oven should be fine. A metal bowl would take less time to warm up though, and other options would include oven-safe Glasslock or individual ramekins.", "Pyrex may or may not be safe in the Instant Pot. However, other oven-safe dishes, Glasslock and ramekins can all be used safely."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is debatable whether pyrex can be used in Instant Pot. The manufacturers do not recommend it.", "Products that are safe to use in the Instant Pot include oven-safe dishes, Glasslock and ramekins."]]}
{"answers": [{"sents": [{"text": "There are lots of potential thickeners, but you often need to select the one that works best with your given need (temperature, if it has dairy, resulting mouthfeel, etc).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In your case, you're already using rice, so you may want to stick with a starch -- corn starch, potato starch, tapioca, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For these, you add a bit to cold liquid, mix it well, add it to the soup and heat it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As it approaches boiling, it'll thicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can use flour (wheat, rice, yam, etc.), but in the case of wheat flour and possibly the others, you may have to deal with a raw taste.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You fix this by cooking the flour with butter or oil into a roux, and then adding that, and heating it up to a near boil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also use pureed vegetables.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Cook them in the soup, then put it through a blender so the vegetables add body to the soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/67/Joe", "score": 20}}, {"sents": [{"text": "If you are looking for the basic and common ingredient to thicken the soup then I would suggest to go with Corn flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "All you need to do is mix corn flour in cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add it into soup and stir it well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you are done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/22295/The Hungry Dictator", "score": 8}}, {"sents": [{"text": "@Joe has provided an excellent all-purpose answer, but there's one possibility I don't see mentioned: egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A beaten egg stirred into your rice mixture will bind and help thicken things up.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It will also make your dish a bit richer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45428/senschen", "score": 4}}, {"sents": [{"text": "This is just an opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am not in too keen on using potentially gelatinous materials like corn starch or gums in this specific situation with coconut milk and rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless I had misunderstood your intention, thickening the excess liquid will only completely alter the texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a bit like you having put too much milk into your breakfast cereal, thickening the milk is not going to work \"normally\", you need more cereal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, more rice is the real solution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if you wanted to improvise and make the liquid thicker, I would want to use rice flour or blend some cooked or uncooked rice with excess coconut milk taken from your pot, and then use it as your \"invisible\" thickener and cook the whole pot for a short while until you get the desired viscosity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49834/user110084", "score": 3}}, {"sents": [{"text": "Just drain it - treat the rice like pasta.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When it is done cooking, use a fine mesh strainer to drain the excess liquid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't find an online source, but I remember (hopefully accurately) reading a James Beard cookbook where he suggested this as a general method for cooking rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7893/Gregor Thomas", "score": 1}}], "question": {"question": "Yesterday, I had some cooked rice and poured in coconut milk. The can turned out to be bigger than expected so the contents got a bit too \"loose\".  One way was to cook some more rice, of course. However, I wonder, is there another commonly usable ingredient to thicken up things?  I'm thinking - if it's too thick, I'd pour in some water or milk. Possibly oil too. But what if I want to accomplish the opposite?", "title": "Common ingredient to thicken the soup", "forum": "cooking.stackexchange.com", "question_tags": "<soup><thickening>", "link": "cooking.stackexchange.com/questions/81615", "author": "cooking.stackexchange.com/users/57839/Konrad Viltersten"}, "example_id": "52_14", "summaries": [["You could just drain the rice like pasta, but when thickening you should consider compatibility with the purpose of the dish. A starch like corn starch, potato starch or tapioca, or wheat, rice, yam or corn flour could work, or you could add pureed vegetables or a beaten egg to halp thicken things up.", "There are two ways of dealing with rice that has too much liquid. The first is to thicken the liquid with corn starch, flour, pureed vegetable of beaten egg. The second is to drain the excess liquid from the rice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are a number of thickeners available. The one to use depends on the food you are cooking. The options include corn starch, flours, pureed vegetables and egg.", "An alternative way to remove excess liquid is to drain the rice."]]}
{"answers": [{"sents": [{"text": "Simplest solution:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buy a more sensitive scale.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There's plenty around that can measure grams.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's not an option, you can sort of just about get it quite, but not completely wrong by using measuring spoons: A full teaspoon with something in it is usually around 5 grams.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A quarter teaspoon would be 1.25 grams, if you happen to have a 1/8th measuring spoon, it would be around 0,6 grams.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm not very proficient in baking (or not at all, really), but what I notice (or think I noticed) is that correct measurements in baking are more important than they are in cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the best advice would still be (since you're baking a focaccia) to buy a more sensitive scale.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26450/Willem van Rumpt", "score": 23}}, {"sents": [{"text": "Convert it to volume.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can easily google the density of yeast or olive oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I did it for yeast", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I found that there's about 2.8g per tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, a heaping 1/4 tsp is about 1g.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also found that 5g of olive oil is about 1.1 tsp.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The site I found is here: http://convert-to.com/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60435/Matt Vee", "score": 10}}, {"sents": [{"text": "You can measure a power of two, and then divide.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "For instance, you measure 15 grams, which is almost 16, and then you halve it, halve one of the halfs, etc., four times: you end up with one gram.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Or measure 30 (almost 32) and halve five times.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53942/Martin Argerami", "score": 5}}, {"sents": [{"text": "A decimal gram scale is a lot more affordable then many people think.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have this one ( https://www.amazon.com/TREE-KHR-3001-Kitchen-Scale/dp/B01HKK4GYS ) and it is great.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's accurate to .1 gram and measures up to 3 kg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18555/Kevin Nowaczyk", "score": 4}}, {"sents": [{"text": "Another option that's used often in analytical laboratories for the same reason: stock solutions!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you want to use fairly cheap ingredients, you can create a \"stock solution\" (in water 1 ) and measure that with much more accuracy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In your case, you can measure 10g", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "each of salt & yeast, mix them with 80g of water to make 100g of a stock solution 2 containing 10% by weight salt and 10% b.w. yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can then measure 10g of this with fair accuracy and add it to your dough, effectively adding 1g each of salt and yeast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main downside of this method is that you are wasting salt & yeast to make the stock, but seeing as they're both fairly cheap", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't see it as a dealbreaker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other point of attention is that you're adding a bit of extra bulk ingredient (8g of water in the above example), which you might need to take into account at some other point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Footnotes: 1:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can substitute water for flour, or any other bulk ingredient, however solid ingredients require very careful & thorough mixing for the above method to work 2: More accurately it's a dispersion as yeast doesn't really dissolve", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60462/Markos Strofyllas", "score": 3}}], "question": {"question": "Yesterday I was cooking a Focaccia were I required just a gramme of yeast and a gramme of salt.    When I try to use my (electric) scales, it never registers 1 gramme of difference. I also needed to weigh 5 grammes of olive oil, but i could not take out the exact quantity.  What can I do to measure very small quantities whilst cooking?", "title": "How can I measure / weigh really small quantities?", "forum": "cooking.stackexchange.com", "question_tags": "<measurements>", "link": "cooking.stackexchange.com/questions/83214", "author": "cooking.stackexchange.com/users/58718/DottoreM"}, "example_id": "52_15", "summaries": [["A more sensitive digital gram scale is quite affordable and could measure this amount, or you could use the volume equivalent using measuring spoons. In some cases, you can measure multiples of the amount and then divide until you have roughly the right weight.", "A sensitive scale is the best option for measuring small quantities. However, if this device is not available, you can use teaspoons. Other methods include converting the weight to volume and measuring a larger quantity and then dividing the amount appropriately, i.e., measure 10g and divide into 5 parts to get 2g."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["To measure small quantities, buy a sensitive scale.", "You ca measure small quantities using teaspoons.", "Convert the weight to volume.", "Measure a larger amount and then divide it accordingly."]]}
{"answers": [{"sents": [{"text": "Until the salt is dissolved, you will always have the problem of separate grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems that your potatoes are not moist enough for it to happen on its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And salt won't dissolve in fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My suggestion is to choose a liquid - and it can be water, if you insist on staying vegan", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ", else dairy is the typical choice - and dissolve the salt in it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You don't need much, a teaspoonful may be enough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have the salty liquid, mix a small amount of potatoes into the liquid until dispersed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then add a bit more, repeat, using larger and larger portions of mashed potatoes, until all is mixed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will give you an even dispersal of the salty taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 37}}, {"sents": [{"text": "I make both vegan, vegetarian (ovo/lacto), and standard mashed potatoes in a few different ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My favourite way to add salt is to use seasoned stock or demi-glace.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are great vegan and vegetarian options here (including homemade).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also grind your salt (assuming it's kosher or sea salt) in a burr grinder, or crush it in a mortar and pestle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternative is to use pickling salt, which is ground extra finely to simplify the pickling process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Smaller grains will dissolve in the potatoes faster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also seasoned garlic as it roasted, and included that with olive oil (instead of vegan or regular butter).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season roasted garlic is pretty tasty, and the heat + roasting does pretty well in dissolving the salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I find that olive oil is pretty great in potatoes as a simpler alternative to any form of butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/201/Bruce Alderson", "score": 10}}, {"sents": [{"text": "Add more salt to the water you boil the potatoes in, or generously salt the tops of the potatoes while they are in the steamer.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Just like pasta, the boiling water is one of the best ways to get flavor into the item.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike pasta, with mashed potatoes you get the ability to add flavor later as you mash, so you can choose salty things to add if you weren't able to get enough salt into the potatoes while boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/5473/music2myear", "score": 9}}, {"sents": [{"text": "Try heating the butter and truffle oil and add the salt to that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If it does not dissolve then no harm done.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can add additional water until the salt dissolves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look for a vegan butter with high water content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Soy milk and other vegetable based milks have fairly high water content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As pointed out in comments I am aware NaCl", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is does not dissolve in fat as fat is not polar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the butter it is a package deal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The truffle oil needs to get mixed in so why not mix it in early and it will mix easier hot. Or start with moister potatoes then cook off liquid to get to the desired moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45636/paparazzo", "score": 1}}, {"sents": [{"text": "It sounds like you're cooking with rock salt or salt flakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just use regular shaker salt.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It tastes exactly the same (at least once you've mixed it up in the food) and it'll always be fine enough to mix in immediately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43471/Graham", "score": 1}}, {"sents": [{"text": "Not sure how your vegan butter is composed, but could you dissolve the salt into that first?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alternately, you could whiz your salt in a spice grinder or use a mortar and pestle to create a finer grind.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 0}}], "question": {"question": "I am trying to find a way to mix salt into my mashed potatoes without having unpleasant bits of salt appear in each mouthful.   I usually steam them with their skins-on, before mixing in salt, and vegan butter with a touch of truffle oil.   I have tried:   Whisking the salt into the vegan butter before mixing them into the mash. But I can still taste bits of salt in the mash.  Whisking salt directly into mashed potatoes. This is even worse than 1.", "title": "How to dissolve salt into mashed potatoes", "forum": "cooking.stackexchange.com", "question_tags": "<salt><mash>", "link": "cooking.stackexchange.com/questions/85108", "author": "cooking.stackexchange.com/users/60513/user60513"}, "example_id": "52_17", "summaries": [["Try dissolving the salt into the butter and truffle oil, or adding more salt when boiling/steaming the potatoes. Alternatively, you could grind your salt finer before adding it to the potatoes at the end.", "If you put more salt in the water when cooking the potatoes, you will not need to add salt to the mash. However, when adding salt, to avoid grains in the mash, you can dissolve the salt in a little liquid or oil or, alternatively, use very fine salt or grind your salt before using."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Dissolve salt in a little water or in the oil and butter to avoid grains in the potatoes.", "Add more salt to the water when cooking the potatoes.", "Use a fine grain salt or gring your coarse grains."]]}
{"answers": [{"sents": [{"text": "If this is an oilstone (which is considered old fashioned exactly because of these issues), an oft-mentioned ultima ratio remedy is boiling it in soapy water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "YMMV, this could destroy the stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you know what exact type (eg arkansas)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your oilstone is, research instructions specific to that stone type.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it is a waterstone, abrading the stone - with a flattening plate, diamond stone, another waterstone until unaffected material is brought to the surface is the recommended method.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/35312/rackandboneman", "score": 5}}, {"sents": [{"text": "My uncle used a dry stiff wire brush to remove crud, then dipped the brush into a pail of sudsy water and scrub it again.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Then use a cloth with clean water (well wrung out), a dry up with a clean cloth, and a final dry wire brush on any remaining spots.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63065/Annamaynot", "score": 4}}, {"sents": [{"text": "I think the best way to clean a old whetstone with lots of buildup would be to rub it on a flattening plate, which also has the advantage of flattening your whetstone.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43744/Netduke", "score": 3}}, {"sents": [{"text": "On a whetstone for use with water you use a nagura stone.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are natural and artificial nagura, cheap ones and expensive ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The nagura is harder than your whetstone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You rub it on your whetstone in between sharpening your knife whenever you feel the surface of your whetstone is loaded (clogged) with particles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It abrases the surface of your stone, thus cleaning its surface while also creating the slurry, the mix of water and whetstone particles needed for a less aggressive, more regular sharpening of a knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here \u2019s a YouTube video of cleaning a stone and creating a slurry with a nagura.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/85246/Philipp", "score": 3}}, {"sents": [{"text": "While Bar Keepers Friend is a great cleaner with many uses, it is NOT great enough to clean an ultra-fine whetstone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use three grades of whetstone surfaces between two stones to do my sharpening jobs:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coarse, Fine, and Ultra-Fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Coarse and Fine are on a single bastard stone, and Ultra-fine is a smaller dedicated stone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cleaning problem is presented by the ultra-fine whetstone; it remains clogged by particulates and discolored by impurities, the colors of which range from the expected shades of grey to suspicious sticky brown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boiling with detergents did not help.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lye (potassium hydroxide or sodium hydroxide) did.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two caveats: Do NOT allow it ANYWHERE near aluminum (it acts as does acid), and use VINEGAR (acetic acid) to neutralize it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lye works greatly on lots of things, especially when it comes to deposits involving extremes of heat and time, but it should be used with great care.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reasons why \"excessive\" bathing was generally regarded as unhealthy was understandable\u2014considering people over a century ago were horribly ignorant regarding chemistry and physics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(nobody thought to bathe with vinegar after applying lye soap)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65603/William Kuns", "score": 2}}], "question": {"question": "I prefer a whetstone to a \"steel\" for knife sharpening. Over the years my whetstone has become loaded with steel particles from the knives. As it is basically 13 % chrome stainless steel it is not easy to dissolve. It is immune to nitric acid and hydrochloric is very slow , if at all . Any ideas for cleaning a whetstone ?", "title": "How to clean a whetstone?", "forum": "cooking.stackexchange.com", "question_tags": "<knives>", "link": "cooking.stackexchange.com/questions/85825", "author": "cooking.stackexchange.com/users/60418/blacksmith37"}, "example_id": "52_19", "summaries": [["You could boil an oilstone in soapy water, or scrub it with a dry stiff wire brush dipped in a pail of sudsy water. However, the recommended method would be to use a flattening plate, diamond stone, nagura stone or another waterstone to bring unaffected material to the surface. A flattening plate will also flatten your whetstone in the process.", "How you clean a whetstone depends on the type of stone. If it is an oilstone, soapy water, scrubbing and rubbing are recommended. If, however, it is a waterstone an abrading stone or nagura stone  are the cleaning methods of choice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Soapy water, scrubbing and rubbing on a flattening plate are methods of cleaning oilstones.", "Waterstones should be cleaned using an abrading stone or a nagura stone."]]}
{"answers": [{"sents": [{"text": "Buy or make fresh bagels and store them uncut in a plastic bag with the air squeezed out of it in the freezer for up to one month.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you want to prepare a \"like fresh\" bagel, run it briefly under water", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I used filtered water) so that the outside crust is damp but not soggy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wrap it tightly in foil with a small vent, 1/2\" long by 1/8\" wide, on one side and heat in a 400\u00b0F oven (I use our toaster oven) for about 15-20 minutes, depending upon how cold your freezer is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bagel will be as soft as it was when it originally came out of the oven and the hot oven will cause the crust to crisp through the foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't let it over bake or it will be rock hard though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/63424/Julie Ma", "score": 20}}, {"sents": [{"text": "I understand this is kids, and they like things just the way they like them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But preheating an oven takes time you might not have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For me I'd defrost overnight in the fridge, then in the morning split and toast them.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "To get closer to fresh-baked I'd turn the oven on to a lower temperature (no more than about 150\u00b0C/300\u00b0F) and put them in almost immediately for 5--10 minutes having just brushed or flicked water on the outside.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you really want to take them out of the freezer in the morning, 10--30s (for 1 or 2, if doing more try 30s, rearrange, 30s) in the microwave before putting them in the oven will get them defrosted or well on the way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 10}}, {"sents": [{"text": "Preheat your oven to medium heat, approx 350 F or so, pass your [uncut!]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "bagel quickly under running water (i.e. don't soak it), and pop it into the oven for a few minutes, like maybe 5.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bagels go through a boiling phase anyway, when they are made, so a little water contact on their outer surface won't hurt them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47201/Lorel C.", "score": 4}}, {"sents": [{"text": "I sometimes do this if I feel really fancy: Put them into the microwave for a little while (like 20s at 600W for each piece).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will make them soft in the center.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Follow up with a couple minutes in the oven with the top heating element turned to full blast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I actually do this in the microwave as well because mine has a regular heater on top as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I put the bagels on that riser thingy I got with the microwave, like the one you can see in the following picture:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9475/JohnEye", "score": 4}}, {"sents": [{"text": "So I actually do this all the time, because my local bagelery only makes pumpernickel on Fridays, so I buy a bunch and freeze them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, I am about to do this in a few days for our traditional Christmas Morning Bagel Breakfast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After experimenting with several different approaches, this is the one I've found to work best: Storage : As soon as they are cool, wrap each bagel in aluminum foil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I suggest also labelling what flavor it is with some tape and a sharpie), and then put up to 6 bagels in a ziplock freezer bag and freeze.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The tightly wrapped foil retards freezer-burning, and is useful when you reheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reheating : place the frozen bagels, in their foil, in a 300F/150C oven, which needs not be preheated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After about 15-20 minutes (20 to 30 if not preheated) the bagels should be thawed and warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remove from the oven, unwrap, slice and eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The above technique will get you as close as possible to having a fresh-from-the-baker bagel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you can see, though, it might not be ideal for a school morning just because of the amount of time required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't try to speed up thawing with a hotter oven, because that will result in your bagels getting excessively dry and hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 3}}], "question": {"question": "My kids like their bagels like they just came from the oven or the bagel bakery with a crisp crust and soft chewy center. However, it is not practical to make bagels or buy bagels in the morning on school days. What can I do with a frozen bagel to mimic fresh out of the oven?", "title": "How to refresh a frozen bagel", "forum": "cooking.stackexchange.com", "question_tags": "<bagels>", "link": "cooking.stackexchange.com/questions/86530", "author": "cooking.stackexchange.com/users/63424/Julie Ma"}, "example_id": "52_20", "summaries": [["You could defrost them overnight in the fridge before splitting and toasting them in the morning, or put them in the oven for 5-10 minutes at  about 150\u00b0C/300\u00b0F after brushing or sprinkling water on the outside.", "Defrosted bagels can be either toasted or baked in the oven. The oven-baked bagels are more similar to fresh bagels."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The easy way to prepare bagels in the morning is to split and toast them after defrosting overnight.", "To get a result closer to a fresh bagel, put them in the oven after splashing them with a little water."]]}
{"answers": [{"sents": [{"text": "That really wouldn't work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With steaming the water is heated to boiling which creates steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the food is colder, the steam condenses on the food which transfers heat to the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With hot oil there is no boiling and vapor of the oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in an enclosed container it would be more akin to baking, the hot oil heating the air, than steaming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(There would be some oil in the vapor above hot oil, but not enough to transfer much heat.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another factor here is pointed out by user \"Lorel C\" in another answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cooking oils tend to decompose and smoke before reaching their boiling point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you could get oil to boil without smoking, then \"steaming\" in the boiling oil vapor would be very close to frying in oil, but at a temperature much above what is normally used.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also as user \"yo\" points out in a comment below , the bubbling that you see when frying something isn't the oil boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rather it is the water coming from the food that is vaporizing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40279/MaxW", "score": 62}}, {"sents": [{"text": "I have never heard of anyone \"steaming\" vegetables using oil instead of water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Placing them in a metal frame above hot oil would not be as effective as cooking them surrounded by steam (from water).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hot oil would need to be boiling .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to https://www.researchgate.net/post/What_is_the_boiling_temperature_of_cooking_oil_palm_oil_Any_reference Q & A on cooking oil , \"The exact boiling temperature depends on how pure the oil is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The boiling point for palm cooking oil is estimated in about 300 C (or 572 F).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" That kind of temperature seems like overkill for vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also the smoke point for cooking oils is lower than their boiling point, so it would be messy, unpleasant (with all that smoke in the kitchen), and, judging from the comments contributed by others, it would be extremely, crazy -dangerous as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47201/Lorel C.", "score": 33}}, {"sents": [{"text": "As already said, this wouldn't work at all with any normal fat.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I'd further emphasize that it's really quite dangerous:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fat can spontaneously ignite when heated substantially over the smoke point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you drop anything water-containing (like one of the pieces of vegetable) into hot fat, the water will boil with a sudden violent expansion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the fat is already aflame, this can result in a literal fiery explosion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The reason why fat fires must never be extinguished with water.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, if you use a pure, saturated, short-chain fatty acid like lauric acid , you could get this to work because it chemically withstands the 300\u00b0C needed to get it boiling.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These vapours would then indeed \u201csteam\u201d your vegetables.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would not actually get the vegatables to 300\u00b0C because the water content has a high heat capacity; a lot of fatty vapour would need to condense on the surface to even reach 100\u00b0C.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I reckon the result would actually be more like soaking the vegs in a cold deep-fryer, which is then heated up slowly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you'd do it long enough, the water would eventually evaporate, after which the temperatures would go up much higher \u2013 the food would eventually be dry-singed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pure lauric acid isn't toxic, but it would probably impose a soapy/waxy taste on the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42398/leftaroundabout", "score": 12}}, {"sents": [{"text": "You can, but the oil will smoke before it boils and the oil will require a lot of heat to actually come to a boil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It's possible, but really really inefficient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.oliveoilsource.com/asktheexpert/what-boiling-point-olive-oil", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to that article it would also be dangerous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most importantly, from an objective standpoint, you would heat the oil up too much and ruin the flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your vegetables would not taste good if you did this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm assuming that you're just looking for cool ways to cook stuff at this point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You should try roasting things with sand or salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The youtube channel cookingshooking has a lot of videos where the host cooks things like pizza without an oven using salt in a pressure cooker.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would cook your vegtables well in a unique way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want your vegtables to be coated in a little bit of oil then you can just sprinkle oil on them or toss them in a bowl with oil to coat them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Even if you could steam oil without it combusting, it wouldn't transfer nearly as much energy as steam does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Water has an obscenely high specific heat, just around 4.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here Oil has a specific heat around 2, depending on the type of oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here, Table 6 it takes approximately one crapload of energy to turn water into steam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That energy is still in the steam as it rises, and is transferred to anything that it touches.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is why steam has a such a high scald hazard despite being 'only' 100 C. Oil, with its lower specific heat, would not transfer energy as efficiently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66523/Monica Apologists Get Out", "score": 1}}, {"sents": [{"text": "Yes, you can \"steam\" using oil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you steam with water, the hot water condenses on the cold food and transfers the heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With oil, you mist the food with oil and then heat the air.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The oil transfers the heat to the food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's called \"air frying.\" https://www.buzzfeed.com/michelleno/philips-airfryer-review", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41486/JTW", "score": 0}}, {"sents": [{"text": "You can in fact.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It would not be practical and traditional streaming methods are more precise and less dangerous however, when frying particularly moist foods (like fries) especially in large quantities, steam is produced.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This steam isn't enhanced with flavor and there really isn't any benefit to doing it this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which is probably why it isn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65929/AGirlHasNoName", "score": 0}}, {"sents": [{"text": "Possible to do this safely in an atmosphere without Oxygen, but it would still taste bad.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "As other answers mention, the smoke point is lower than the boiling point, so food cooked in oil vapor would taste horrible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By removing the Oxygen, you won't prevent smoking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But you will reduce the fire hazard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One method to do this, and prevent other reactions between the hot oil and the air, would be to remove all the normal air from a room and replace it with a much less reactive Helium.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For obvious reasons, this is not a frequently used cooking method.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When someone does this, it will make a great youtube video.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps the food will taste good too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50876/axsvl77", "score": 0}}], "question": {"question": "Can you cook some foods just placing them in a metal frame above hot oil? In the same way as steaming vegetables, but with oil. Is that a thing?", "title": "Steaming with oil instead of water", "forum": "cooking.stackexchange.com", "question_tags": "<oil><steaming>", "link": "cooking.stackexchange.com/questions/89016", "author": "cooking.stackexchange.com/users/24004/Quora Feans"}, "example_id": "52_21", "summaries": [["This would be possible in theory in a room without oxygen, but in a normal environment the oil would smoke before coming to a boil and would require a lot of heat.", "Water is considered the better option for steaming food rather than oil. Oil can, in fact, be used but it is less efficient than water. Using oil in a helium atmosphere may make the practice safer."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is not possible to steam food using oil instead of water.", "It is possible to steam food using oil instead of water but it is less efficient. You could do it in an atmosphere of helium rather than oxygen."]]}
{"answers": [{"sents": [{"text": "Generally , you should use unsalted butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can always add salt to your unsalted butter, but you can't take it out if you want it less salty!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If it's just being melted on some vegetables, then salted butter is probably fine.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "However, different brands of salted butter have different amounts of salt added, which makes it difficult to know how much total salt is going into your food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is more problematic in baking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible to easily oversalt or undersalt just by using a different brand \u2014 leading to unpredictable results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By using unsalted butter, the only salt remaining in the recipe is what you have added, and you have more careful control over the outcome.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you need to substitute one for another, you can estimate how much salt is in salted butter and adjust your recipe accordingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are not sure whether a particular recipe calls for salted or unsalted, look for clues.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is there additional salt in the recipe?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(If not, it may expect some salt from the butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, it may expect unsalted butter!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How old is the recipe?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Newer recipes tend to assume unsalted butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Older recipes tend to assume salted butter.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Where was the recipe written?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Different cultures assume different butters (and salt levels may vary between countries for salted butter!); I will not give an exhaustive list here, mostly because I don't know, but it's worth researching.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have the time, interest, and money, you can try making the recipe twice (once with salted, once with unsalted butter) and see which tastes better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a bigger investment, though, so only worth doing if you really want to get the recipe as good as possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17272/Erica", "score": 60}}, {"sents": [{"text": "It does matter, using salted butter changes the salt content of the dish, which will change the flavor.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It probably won't greatly affect the chemistry of a dish aside from that, however.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience it's much more common to see unsalted butter in recipes, so I almost always default to unsalted if the recipe doesn't specify.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If they meant salted butter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I use unsalted, I can usually fix it by adding salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only real advantage of salted butter is its longer shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54276/SuperWild1", "score": 9}}, {"sents": [{"text": "Good question!It depends on the dish being made.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Easy rule of thumb: Savory/seasoned as a main dish or meat = salted butter Sweet, fruit or greens heavy = unsalted Also", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- you can make melted/browned butter easily, by slowly melting the butter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so you have a stable cooking medium.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70083/user2687498", "score": 7}}, {"sents": [{"text": "This may be somewhat country-specific.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Here in the UK, sweetness levels which may be considered normal for the US palate are generally considered overkill here.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using salted butter can provide a balance to the flavour which is missing in unsalted butter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Adding salt separately can solve that problem, of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But with salt levels being relatively consistent in butter over here, and with most people who do use real butter as a spread using salted butter, my experience is that UK recipes are more likely to assume salted butter unless otherwise stated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43471/Graham", "score": 7}}, {"sents": [{"text": "In the UK, if a recipe just calls for \"butter\", it is asking for salted butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is because historically all butter was \"salted butter\", with \"unsalted butter\" being very expensive before the advent of refrigeration due to its low shelf life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, the majority of products labelled \"butter\" will be salted butter, with the unsalted butter being explicitly labelled \"unsalted butter\", e.g. Compare the marketing of major brands in the UK in their use of butter vs unsalted butter: http://www.kerrygold.co.uk/home/products/ https://www.arlafoods.co.uk/brands/butter-and-spreads/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.dairycrest.co.uk/brands/butters-spreads-oils/country-life/ Here is another source: https://www.statista.com/statistics/301909/leading-brands-of-butter-in-the-uk/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What's interesting is that, with the prevalence of internet-based recipes from the US and other English-speaking countries, the term \"salted\" is now being applied to plain old \"butter\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "e.g. I remember about 5 years ago Sainsbury's started calling butter \"salted butter\", which confused my partner at the time as she just wanted \"butter\", thinking this was an extra salty butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37723/Pod", "score": 6}}, {"sents": [{"text": "Salt and butter have two very different functions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using them together does not allow you to control them separately.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, if you need more fat but the dish is already salted, you need butter but not salt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, if you want to be as accurate as possible, use unsalted butter.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70096/firion", "score": 4}}, {"sents": [{"text": "Just a note on all of this - it is not necessarily just about the taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A few people have touched on the shelf life, which also makes a difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salted butter is designed to last longer, therefore when doing things like baking - where you want to use the freshest ingredients for a better result - you should always use unsalted, because it will be fresher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Especially true when making \"challenging\" things like pastry).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/62170/rickibarnes", "score": 3}}, {"sents": [{"text": "If it's a recipe for homemade bread they say it's best to use unsalted butter because salt tempers yeast activity, therefore, theoretically, using salted butter would raise salt content (slightly) and possibly lengthen rising time, lessen oven \"blooming\", and up the finished saltiness of baked bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regardless, I don't find it makes that much difference, for bread baking anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70124/Jason", "score": 2}}, {"sents": [{"text": "There is no such thing as unsalted butter .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Butter is just made of milk, without salt or any other additive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add salt to it, it becomes salted butter, which is a different thing than butter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That said, the word \"butter\" can sometimes refer to salted butter in some countries like the UK.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In countries like France, butter is normally sold unsalted, and salted butter is considered like butter with an additive (salt).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if the recipe needs butter, just take what is the default in the country of origin of the recipe book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't know, just take unsalted butter, it's always easier to add salt afterwise than trying to desalt your butter :-).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70126/Gabriel Hautclocq", "score": 0}}], "question": {"question": "When recipes call for \u201cbutter\u201d but doesn\u2019t specify \u201csalted\u201d or \u201cunsalted\u201d, which should I use? Does it matter?", "title": "Should I use salted or unsalted butter if the recipe doesn't specify?", "forum": "cooking.stackexchange.com", "question_tags": "<butter>", "link": "cooking.stackexchange.com/questions/93163", "author": "cooking.stackexchange.com/users/69542/Laila"}, "example_id": "52_25", "summaries": [["This depends on the dish being served, but while salted butter can add a balance to the flavour, it gives you less control over the amount of salt you are adding. Generally you should use unsalted butter, but in applications like melting butter on vegetables, salted is usually fine.", "It is generally considered correct to use unsalted butter in a recipe unless salted is specifically stated. However, this custom may be country-specific. Unsalted butter allows you to control the amount of salt in a dish. Salted butter may be fine in some recipes."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Generally, unsalted butter should be used as it allows the amount of salt in a recipe to be controlled accurately.", "Salted butter changes the flavour in a dish. ", "Using salted or unsalted butter depends on the dish. Salted butter melted on some vegetables is fine.", "Using salted and unsalted butter may be country-specific."]]}
{"answers": [{"sents": [{"text": "Yes, it's true that bananas are radioactive, however, the amount of radiation that you get from eating a banana is negligible.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's also true that eating too many bananas can kill you, but if you manage to eat enough bananas to get radiation poisoning, you're going to die from something else long before potassium exposure comes into the equation - like, say, the death penalty after murdering the next person to bring a banana within 50 miles of you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source https://xkcd.com/radiation/ Bananas are on the left, third from the top.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To better communicate the scale, the top legal (i.e. totally negligible) radiation dose for US workers is equivalent to eating 500,000 bananas/year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is actually a unit of radiation exposure measurement called the Banana equivalent dose .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suffice to say, there are about a thousand other sources of radiation in your day to day life that you should worry about before how many bananas you eat starts to become a real concern.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can safely eat as many bananas as you please, at least, from a radioactivity standpoint.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/10642/MikeTheLiar", "score": 113}}, {"sents": [{"text": "In addition to the answers explaining that bananas do contain radioactive potassium, but in small amounts, it's also worth noting that your body maintains a fixed amount of potassium through metabolism .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So even if you somehow manage to consume 5 million bananas, your body won't actually be exposed to 5 million Banana equivalent doses of radiation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70142/Allan Pinkerton", "score": 44}}, {"sents": [{"text": "While it's true that bananas are unusually radioactive (which actually means very slightly), you should keep in mind that all plants and animals are radioactive.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "For people, about half of our intrinsic radioactivity comes from the potassium in our bodies, and about half from the carbon-14 which we all carry around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for safe quantities, that's pretty simple: about 4 liters (9 pounds or so).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But this has nothing to do with radioactivity - it's the approximate maximum capacity of the normal human stomach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eating more than this runs the risk of tearing the stomach and dying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The question of banana radioactivity has sparked the creation of the Banana Equivalent Dose of radiation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's about 0.1 \u03bcSievert.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since it takes about 5 to 7 Sieverts to kill an adult human, the lethal dose (radiation) for bananas is something like 50 million bananas.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "And it's even harder to kill somebody that way than that rather silly number suggests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The body has a fairly comprehensive and efficient set of mechanisms for keeping things in balance, and excess potassium is typically excreted within 24 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although, admittedly, the changes needed to support the ingestion of 50 million bananas would almost certainly cause other changes in the (formerly) human body, and any discussion of associated effects become pure speculation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70155/James Martin", "score": 22}}, {"sents": [{"text": "Yes, bananas are radioactive .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They contain potassium, and a small part of this comes as a radioactive isotope 40 K.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dose of an average banana is (rounded up) around 0.1 \u03bcSv.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other potassium-rich foods also naturally contain 40 K, e.g. potatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is absolutely nothing to worry about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Our natural environment and cosmic radiation means our bodies are constantly exposed to radioactive material, but just in trace amounts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/28879/Stephie", "score": 12}}, {"sents": [{"text": "If you were to somehow actually take all that radioactivity into your body you would be dead long before the radioactivity became an issue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The radioactive element is potassium--and potassium chloride is used as an execution drug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In practice your body maintains potassium levels at the right amount (too little is also deadly), eating more bananas simply means more potassium in your urine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Besides, I have a jar sitting here next to me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's far more radioactive than a banana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's meant as food, though:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26247/Loren Pechtel", "score": 8}}, {"sents": [{"text": "When people compare the radiation received from other sources with the radiation from eating a banana, the point of the exercise is not to say that eating bananas is risky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s to say that the radiation level you\u2019re exposed to from from things like nuclear power is safe, and you shouldn\u2019t worry about it (or about eating bananas).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/9607/Mike Scott", "score": 3}}, {"sents": [{"text": "Yes, but it's extremely small.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Bananas do have a very small amount of radioactivity, but as showed by the chart linked in another answer, it's a really small amount, compared to the amount you are exposed to by being around everyday items/doing everyday activities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You would need to eat several million bananas in a short time span to actually suffer ill effects/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "die, which we all know is basically impossible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bananas would've probably killed you some other way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, don't worry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/56916/adrian", "score": 0}}, {"sents": [{"text": "Well, yes to both, up to a point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All things are radioactive - radioactive isotopes occur in minute concentrations in nature, so stones, trees, water, air, and indeed fruits are radioactive, and it can be measured too, but only because our instruments are very sensitive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Life has evolved in this environment for ~4 billion years, and it is clearly not enough to harm us.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the second question - if you will forgive the tongue-in-cheek answer - anything will kill you if you eat too much; that could be concidered the definition of 'too much'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I think you will have to eat an incredible number of bananas, and it won't be the radiation that kills you, but the overeating.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/68224/j4nd3r53n", "score": 0}}], "question": {"question": "Is it true that bananas are radioactive, and if you eat too many it can kill you? If yes then how many bananas are good to eat at once.", "title": "Is it true that bananas are radioactive?", "forum": "cooking.stackexchange.com", "question_tags": "<food-safety><bananas>", "link": "cooking.stackexchange.com/questions/93265", "author": "cooking.stackexchange.com/users/70139/mava"}, "example_id": "52_26", "summaries": [["Like all plants and animals, bananas are radioactive, but this level is so low that it would take millions of bananas to kill you.", "Bananas are slightly radioactibe but they are safe to eat as you would need to eat 50 million to suffer adverse effects from radiation."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Bananas are slightly radioactive but they are safe to eat.", "All plants and animals are radioactive and the amount of bananas you need to eat to suffer ill effects is 50 million. Death from overeating would come first."]]}
{"answers": [{"sents": [{"text": "I find that a silicone spatula is frequently better at getting the pan clean than a stiff spatula like a wooden one.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If your rice is slightly burnt into the bottom, you might have to use both - scratch it off with the wooden spatula, then collect with the silicone one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 11}}, {"sents": [{"text": "Other things you can try: add a tablespoon more water at the start reduce the cook-time by 2 minutes let the rice sit for a minute or two with the lid on, sort of \"steaming in its own juices\" The idea is that if the rice is just a bit damp, it won't stick.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70406/L Price", "score": 11}}, {"sents": [{"text": "Try putting a spoon of fat (oil, butter, etc) in the beginning... it will melt and coat the rice/bottom of the pan.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I used to always have some rice stuck to the bottom of my pan when I moved into my new home with gas stoves instead of electric.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This trick works very well, and now my rice all comes out of the pan clean and easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61074/StevenXavier", "score": 7}}, {"sents": [{"text": "When making sticky-rice", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use a rice cooker with a non-stick surface on the inner pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works tremendously effectively.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are using a frying pan with a non-stick surface then my immediate reaction would be that the contact point heat is too high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My second reaction would be to make sure you were rinsing your rice before cooking it (this helps with the extreme stickiness issue)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65929/AGirlHasNoName", "score": 3}}, {"sents": [{"text": "Cook it in the microwave.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It never sticks because the heat is applied evenly throughout.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place one cup of rice with one cup of boiling water in a glass bowl with a tablespoon of oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat on full power for 6 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir the rice, add another cup of boiling water and heat for another 6 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then fluff it up once finished.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you cook it this way you will never go back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70419/samerivertwice", "score": 2}}, {"sents": [{"text": "I guess it depends on what you expect from your rice, but my recipe is this: Heat up a pot with some (not too much) oil until the oil is quite hot. Put some volume of rice into it, and vigorously scrape/mix it with whatever large implement you have around (big spatula).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Smell it a lot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At some point the rice will start to roast (ever so slightly), it may smell like nuts or something like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As soon as that smell changes, put in two volumes of cold water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it get to boiling and immediately lower the temperature until it stays at an almost-boil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir occasionally (like every few minutes).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let it cook until the water is about gone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For whatever reason, the rice never sticks, at least not more than can easily be swooshed off with a spatula (without any force, without getting any black burned residue).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I usually do that in stainless steel pots (very smooth surfaces).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Occasionally I do it in a big wok with a noticeably rough surface, and there it works the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it should also work in a pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have not tried it in my cast iron pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/51949/AnoE", "score": 1}}, {"sents": [{"text": "I'm going to go contra to pretty much all the advice so far, but this is how I've been cooking rice for 25 years...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Clear-lidded pans make this far less guesswork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't use a frying pan, use a heavy-bottomed saucepan with a tight-fitting lid, 3 times the volume of your finished rice.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Don't rinse the rice, you don't need to.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use your coolest, most even burner - this is not necessarily the smallest.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Sometimes the tiny ones generate bad hot-spots that a medium one wouldn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boil the kettle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pre-heat the pan on high.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add rice to your pre-heated pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Salt as required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Immediately add 1.75 x the volume of water, not double.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That should immediately hit a rapid boil because of the pre-heating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stir once, just enough to ensure the grains are separated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Drop the heat to minimum [on gas", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is near instantaneous, you might need to wait a second on electric]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Put the lid on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The contents should foam almost to the top but not go over - lift & replace the lid if it looks like it will go over, otherwise leave alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Simmer at this minimum temperature for 12-15 mins [depends how low you can get the heat]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't lift the lid to \"see if it's done\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Learn when it's done by repetition. '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When it's done' btw, is when all the water is gone; you might be able to hear a slight crackle as the last bit dries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After the required time, switch off the heat, leave the lid on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Allow to rest for another 15-20 minutes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fluff briefly with your spatula; no great effort should be required at this stage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rice will be separate & fluffy, none will be stuck to the bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This works for pretty much any rice type - long grain, basmati, or short-grain, glutinous [short grain, of course, will not separate in the same way].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42066/Tetsujin", "score": 1}}, {"sents": [{"text": "I agree with the suggestion of adding a very small amount of oil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I pay attention to the taste and freshness of the oil I use, however small the amount, it influences the taste of the result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50273/K. Joyce", "score": 0}}, {"sents": [{"text": "Sticking rice usually happens because of a very high cooking temperature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Your pot should be slightly boiling with the cap closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64654/Nikiforos", "score": 0}}, {"sents": [{"text": "Let it cool and it won't stick, then you can scrape it out with a spatula rather easily.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "Do what sushi chefs do when cooking rice, which is to use something like cheese cloth inside the cooking pot.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I bought one specifically made for rice, it's big enough to fit inside the pot folded over the rice and the water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AS the rice cooks and the water boils away, the net catches all the rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the rice is cooked you grab the ends of the netting and pull the whole thing out of the pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "voila, all the rice in the net.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/43997/JG sd", "score": 0}}], "question": {"question": "Often when cooking rice a lot of it ends up sticking to the bottom of the pan and gets wasted. I'm using a frying pan with a non-stick surface. Is there a way to get all the rice out of the pan easily?", "title": "How to get all the rice out of the pan?", "forum": "cooking.stackexchange.com", "question_tags": "<kitchen><sticky-rice>", "link": "cooking.stackexchange.com/questions/93656", "author": "cooking.stackexchange.com/users/70400/Mah noor"}, "example_id": "52_27", "summaries": [["Use a large, heavy-bottomed saucepan on your coolest, most even burner, and add a tablespoon more water or some fat at the start. When the rice is done, let it cool and then remove with a silicone spatula. Other options include not rinsing the rice before cooking, placing the rice in something like cheesecloth in the pot or cooking the rice in the microwave.", "Several tips can help prevent rice sticking. These include adding oil or fat, cooking on the lowest heat and leaving the rice to stand when cooking is finished. Moreover, a frying pan should not be used and the rice should not be rinsed. However, there are some othe cooking methods to avoid the problem, such as the microwave and cooking the rice in a cheesecloth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are several tips for preventing rice sticking to the pan. These include scraping with a spatula, adding oil or fat, cooking on the coolest heat and allowing to stand after switching off the heat.", "To prevent rice sticking do not use a frying pan and do not rinse the rice.", "Use alternative cooking methods such as the microwave or a cheese cloths as sushi chefs do."]]}
{"answers": [{"sents": [{"text": "There are several terms which you can use, depending on the context of writing (or speaking).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A very simple one is \"the starch\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is mostly used in the context of meal planning, such as \"What starch are we going to serve tonight\" or \"When planning a vegetarian meal, it is best to first decide on the starch and then select sides that complement it\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Grains\" or, mostly interchangeably, \"cereals\" is what academic specialists for nutrition and diets use in their jargon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you read a textbook on nutrition, that's where you will find breads, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There, the context makes it clear that the word doesn't mean simply uncooked kernels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The nonacademic literature on dieting is more likely to use \"carbs\" - see Chris H's answer for more detail on that usage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In legal language, for example rules and regulations about food product labelling, or import and export regulations, you will frequently find phrases like \"grain products\".", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Since none of these terms is unambiguous, outside of these genres of writing you will probably have to go for something more descriptive, for example \"foods made from grains\" in a colloquial conversation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 57}}, {"sents": [{"text": "A broader category, including things like potatoes, would be carbs (carbohydrates).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This is a common category when considering feeding for exercise, and tends to mean starchy foods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's not a perfect term as \"carbs\" strictly includes sugars, but the carb component of a meal is the (usually fairly plain) bulk accompaniment to the tasty bits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 43}}, {"sents": [{"text": "Since all of those, specifically (even the bread) are derived from cereal grains, they are generally referred to as \"grains.\"", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Any food made from wheat, rice, oats, cornmeal, barley or another cereal grain is a grain product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bread, pasta, oatmeal, breakfast cereals, tortillas, and grits are examples of grain products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grains are divided into 2 subgroups, Whole Grains and Refined Grains.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whole grains contain the entire grain kernel \u2015 the bran, germ, and endosperm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Examples of whole grains include whole-wheat flour, bulgur (cracked wheat), oatmeal, whole cornmeal, and brown rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Refined grains have been milled, a process that removes the bran and germ.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is done to give grains a finer texture and improve their shelf life, but it also removes dietary fiber, iron, and many B vitamins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some examples of refined grain products are white flour, de-germed cornmeal, white bread, and white rice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "US Department of Agriculture: What Foods Are In the Grains Group?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49684/PoloHoleSet", "score": 6}}, {"sents": [{"text": "Starch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've heard it called the Rule of Three - protein, starch, vegetable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42066/Tetsujin", "score": 5}}, {"sents": [{"text": "The first thing that came to my mind is that these are \"staple foods.\"", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In other words, and especially for what you specifically mention, these foods constitute the basis of diet for a group of people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, they're also starches, carbs, sugars, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70724/joe_hill", "score": 3}}, {"sents": [{"text": "The term \"grains\" is commonly used to referred to the 'processed' food as well as the 'unprocessed thing'.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "People often refer to 'eating grains', and they very rarely mean the unprocessed seeds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've also seen 'grain foods' used where there might be confusion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/1344/DJClayworth", "score": 2}}, {"sents": [{"text": "The term \" farinaceous \" might be appropriate, especially when used as \" farinaceous dishes \" that include other ingredients.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The corresponding noun \" farina \" isn't quite equivalent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Farinaceous\" seems to be rare now but was more common in the 1800s .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50777/Ben C", "score": 1}}, {"sents": [{"text": "The examples you've given are all from the grass family and they're examples of cereals.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But if you included peas and beans, those are legumes or pulses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you also included say potatoes then these are often called carbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's unclear which way you want to categorise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to reference the main bulk of some meal which a previous answer has called the carbs, I often call this the filler of a meal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The term carbs can't really legitimately be used e.g. if your filler is a pulse such as kidney beans which has a high protein content so isn't just carbs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, bread is a filler but contains protein, carbs and a bit of fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or you have say dumplings which are another filler, this time often with a relatively high fat content.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70419/samerivertwice", "score": 0}}], "question": {"question": "I'm not sure if this belongs here or in the English language stack exchange but here goes:   We have broad classifications like \"Fruit\" and \"Vegetable\" and \"Meat\"/\"Protein\". What do you collectively call bread, rice, pasta, cereal etc. My first guess was \"Grains\" but that feels like referring to the unprocessed thing rather than the food.", "title": "What are things like Bread, Rice and Cereal collectively known as?", "forum": "cooking.stackexchange.com", "question_tags": "<language><classification>", "link": "cooking.stackexchange.com/questions/94079", "author": "cooking.stackexchange.com/users/69558/ColonD"}, "example_id": "52_28", "summaries": [["Since these all come from the grass family, they are commonly called grains, cereals or sometimes farinaceous products. They can also be referred to as starches, staples or carbohydrates.", "Starch, grains or cereals are the terms considered by most people to apply to bread, rice and cereals. Other terms include carbs, staple foods and farinaceous foods. In legal language, they are known as grain products."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Starch, cereals and grains is the term usually applied to the food group that includes bread, rice and cereals.", "Other names for this food group include staples, carbs and farinaceous.", "In legal language bread, rice and cereals are known as grain products."]]}
{"answers": [{"sents": [{"text": "If an egg is already cracked then it will almost certainly split open when boiled, there's no way to avoid it, it would be best to cook them using another method.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Be aware that once eggs are cracked they no longer have protection against microbes, if you don't know how long they have been cracked it may be best to throw them away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 24}}, {"sents": [{"text": "I use Egglettes \u2122 to boil my eggs.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You simply crack the egg/s into a silicone cup and place it/them into boiling water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Without wishing to seem like a crappy infomercial (see below), I find it a heck of a lot easier to crack an egg into a cup than I find it to peel eggshells off of a soft-boiled egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously it makes no difference if the egg has already sustained a recent crack (from being dropped onto the surface, for example) since you're removing the shell prior to cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.youtube.com/watch?v=WxVT2Q6Vt_c", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For the avoidance of doubt, I am in no way affiliated to Egglettes other than being a customer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/45049/Richard", "score": 23}}, {"sents": [{"text": "Adding salt in the water helps as well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "There are multiple theories on why this works.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Osmosis direction", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The egg white will become solid when getting in contact with the salt water and basically it will close the crack again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boiling point difference", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70872/StefanJanssen", "score": 6}}, {"sents": [{"text": "You can choose to poach the egg.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The egg is cracked into a cup or bowl of any size, and then gently slid into a pan of water at approximately 75 Celsius (167 \u00b0F) and cooked until the egg white has mostly solidified, but the yolk remains soft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The \"perfect\" poached egg has a runny yolk, with a hardening crust and no raw white remaining.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have any experience with this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I would imagine you could cook it until the yolk hardens along with the whites.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41669/MonkeyZeus", "score": 5}}, {"sents": [{"text": "You can boil cracked egg safely just use 2 table spoons of white vinegar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Put White vinegar in boiling water and then gently put the egg in the water and let it boil.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Egg will not come out of its shell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also make egg poach.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Click here to understand about egg poach", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70693/user227201", "score": 3}}, {"sents": [{"text": "Believe it or not, you can put some Duct Tape (like gaffer tape - heavy tape) over the crack, and away you go.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "(I'm not sure why anyone would bother with this - boiled eggs which have some white \"poking out\" are fine -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but there you have it.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/38062/Fattie", "score": 2}}, {"sents": [{"text": "It's possible to boil an egg with steam.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This usually requires an additional device.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The eggs are put upright and won't split open since they are not exposed directly to the hot water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70871/fiscblog", "score": 1}}, {"sents": [{"text": "If the egg's been cracked for a while, just throw it out.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Even though the boiling process should kill anything growing in it, good sense says it's not worth the risk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the egg gets small cracks when you put it in the water or while cooking, it's perfectly fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my experience, the heat will quickly make the outer layer of white solidify as it cooks, which will lock everything else inside, crack or no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The worst I've ever seen happen from cooking an egg that cracked early on is that little bits of white escape and get cooked in the water, giving it a cloudy look.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've eaten many eggs that cracked while cooking and never had any problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70885/CMB", "score": 0}}, {"sents": [{"text": "You can \"steam\" the egg instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "use a separator/sieve to suspend the egg above the boiling water in the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will take longer than boiling to completely cook the egg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70926/aquarian47", "score": 0}}], "question": {"question": "If we boil an egg which already has a crack on its shell before boiling, it will break and spread into the water. In many cases if we put an egg into hot water it will crack also. So, is there any safe method to boil an egg like that, or should it be fried or cooked in another way?", "title": "Is there any method to boil a cracked egg without making a mess?", "forum": "cooking.stackexchange.com", "question_tags": "<eggs><hard-boiled-eggs>", "link": "cooking.stackexchange.com/questions/94249", "author": "cooking.stackexchange.com/users/70568/user29521"}, "example_id": "52_29", "summaries": [["If an egg has been cracked for a while, it may not be safe and should be thrown out. Otherwise you can add vinegar or salt to the water, use another method like steaming or poaching or use Egglettes to cook the eggs.", "If an egg has been cracked for some time, throwing it away is considered sensible. However, you can boil a cracked egg by adding salt or vinegar to the water, applying Duct Tape to the crack or boiling the egg in Egglettes \u2122. Alternatively, a different cooking method can be used, like poaching or steaming."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["If an egg is cracked it is better to choose a different cooking method and not boiling. Poaching or steaming are possible cooking methods.", "If you wish to boil a cracked egg use one of the folloiwng tips: add salt or vinegar to the cooking water, use Egglettes \u2122 to cook the egg or place Duct Tape over the crack.", "It is better to throw away an egg that has been cracked for some time."]]}
{"answers": [{"sents": [{"text": "It's possible to get specialized equipment for this: a plunger measuring cup.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "The base is adjusted to the level you need to measure, the sticky honey or syrup is poured in, and then the cup is upended and as the base is pushed in, it scrapes the sides as it travels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'd only invest in this if you very frequently measure sticky ingredients", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- it's not strictly necessary, but it can be a timesaver for some recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's available from many different brands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17272/Erica", "score": 56}}, {"sents": [{"text": "As, since this answer other suggestions have abounded, let me clarify.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These methods assume you want no wastage & also no cross-contamination of your source jar of the sticky component.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also require almost nothing in the way of 'extra equipment'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Depending on what the next steps to your recipe are, I can think of three alternatives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None are perfect and each would suit a different scenario.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tip it and leave it a long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat it slightly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Microwave or sit the container in hot water. or my favourite, Rinse it out with the next liquid ingredient", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you will use in the same recipe; or for a spoon, stir your existing ingredients with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42066/Tetsujin", "score": 51}}, {"sents": [{"text": "Your concern is NOT getting the measuring item clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your concern is ensuring the right amount of ingredient goes where it is desired.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have decent accuracy digital kitchen scales (relatively cheap usually but may depend on your location), you can measure by weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need to determine the weight by measure of your sticky substance, start with these steps: Place the measuring item (spoon, cup whatever) on the scales.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tare the scales to zero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scoop quantity of sticky substance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Measure on scales, and note the number.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you know how much the desired measurement should weigh (you can also look up these numbers online or in many cookbooks): Place destination bowl on scales and tare to zero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add sticky substance up to the desired weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71160/nah", "score": 48}}, {"sents": [{"text": "What I do, if the recipe calls for any sort of oil, measure that first, then the honey slides out pretty well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71161/Tad Jones", "score": 48}}, {"sents": [{"text": "It's not a perfect solution, but using two spoons and scraping one with the other you can get the majority of the syrup off the spoons relatively quickly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4590/Peter Taylor", "score": 16}}, {"sents": [{"text": "Silicone spatulas are quite good at cleaning hard vessels well.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Combine that with a small enough measurement - so don't measure 50 ml of honey in a 1000 ml cup, use as close to 50 ml as this gives you a better ratio of volume-to-wall-surface - then scrape with the silicone spatula, and it will be almost as clean as licked. For getting the cup clean afterwards, wash with hot water, not merely warm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 14}}, {"sents": [{"text": "Heat the utensil.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For a spoon, fill a coffee cup with boiling water, and drop the spoon in there for 30 secs or so, or for a measuring cup, just fill it with boiling water before measuring out the honey/syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The heat will reduce the viscosity making it pour off the spoon/out of the cup better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/41675/mcalex", "score": 7}}, {"sents": [{"text": "I've found that a light spray of cooking spray on the spoon or in a measuring cup will make measuring any sticky substance very easy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24848/user76732", "score": 5}}, {"sents": [{"text": "Rub a tiny amount of neutral oil onto the measuring cup prior to measuring.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/70492/JoC", "score": 2}}, {"sents": [{"text": "Why not put the honey pot on the balance instead and take your measures at reverse?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's what I do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71211/Danny Coulombe", "score": 1}}, {"sents": [{"text": "Convert all measures to CC's and then use syringes.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Different syringe for each ingredient.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Minimizes waste, and they come sterile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71213/Rich", "score": 1}}, {"sents": [{"text": "Water on your spoon will help, I found that when I put peanut butter into my drink in the morning and used a wet spoon from the draining board that it is considerably less sticky.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71286/NibblyPig", "score": 1}}, {"sents": [{"text": "In the case of honey or syrup, buy a squeezy bottle, and measure out the amount by placing the receptical on a balance and squeezing until enough comes out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bottle can be rinsed out and used again and again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also buy glass jars of honey (much cheaper than squeezy), and decant that into the squeezy bottle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71292/Neil", "score": 0}}], "question": {"question": "When I put honey in a spoon or measuring cup, the residue stays and it\u2019s hard to get all of it out. How do I make it all come out? Is there a way to measure honey without leaving honey on a spoon?", "title": "How do I get something sticky like honey or Golden Syrup off measuring spoons or measuring cups? Is there a better way?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><equipment><measurements>", "link": "cooking.stackexchange.com/questions/94603", "author": "cooking.stackexchange.com/users/70118/ushna saeed"}, "example_id": "52_30", "summaries": [["If the recipe calls for oil, measure this first or coat the spoon with oil or cooking spray. Heating the spoon or coating it in water can also help.You can also use a second spoon or a spatula, or convert to CCs and use a syringe.", "There are various ways to get sticky ingredients out of a container. It can be scraped out using two spoons or a spatula or you can put some oil or water into the container first so the sticky substances comes out easier. However, it is also possible to avoid the problem all together by using syringes for measuring sticky substances."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are various ways to get sticky ingredients out of a container. It can be scraped out using two spoons or a spatula or you can put some oil or water into the container first so the sticky substances comes out easier.", "Use syringes for measuring sticky substances."]]}
{"answers": [{"sents": [{"text": "You can pretty much substitute coffee with roasted grain coffee-like powder of any brand you like.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It works as a drop-in replacement in drinks and foods really well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After all, coffee is just a roasted grain, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you need instant coffee, one that dissolve in water or baked goods, I know for a fact that Inka brand makes instant roasted grain \"coffee\" that can be used as substitute.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I don't know about other brands quality, but you can try ones found on Amazon .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally prefer ones with sugar beet and chicory, some brands also use dandelion.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Additions are there to emulate coffee better, to make taste more rich and complicated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically, if it tastes good and is bitterish enough, it'll work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not affiliated with linked sellers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is just an example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/36704/Mo\u0142ot", "score": 15}}, {"sents": [{"text": "If it's primarily a chocolate recipe the coffee is there to add flavour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may be able to simply omit it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I would generally replace it with the same quantitity of (unsweetened) cocoa powder as otherwise the recipe may be a little too sweet.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you find the overall recipe lacking in flavour after that, try more cocoa or adding a tiny bit of a compatible flavour, for a different but still good effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One thing that works well with chocolate is vanilla, another is ginger (though too much and it will dominate - good, but not what you asked for).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the espresso powder is dissolved in liquid before adding, you can use liquid extracts to replace some of the liquid (but be careful what you buy if you also avoid alcohol as many who avoid coffee do).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives you slightly more choice, as you can use a little almond extract, or even mint, or replace the liquid with orange juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of the flavours I mentioned, the almond and the vanilla would be best for just adding a subtle bit more flavour, while the others are conventionally used with chocolate in some recipes and ould go well, though change the end result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the recipe is a mocha recipe, or there's a lot of coffee in there, I suggest looking for a similar recipe with no or less coffee.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is always an option.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 8}}, {"sents": [{"text": "It won't be coffee flavored (maybe that's not a bad thing), but what about ground black cardamom?", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "I have yet to try it (I am ordering it shortly), but Alton Brown has updated some of his old recipes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His updated chocolate syrup uses black cardamom to enhance the coffee syrup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From his description in the episode, it sounds like more of an herbal compliment, unlike espresso powder's enhancement of the bitter flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See new recipe here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I fully plan on playing around with black cardamom and chocolate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71408/Van", "score": 1}}, {"sents": [{"text": "Chaga mushroom powder has a similar flavor profile to a lot of coffees and is also super good for you.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Coffee is a roasted cherry pit, not a grain, so I'd avoid those.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There are a lot of acidic and tannic qualities in brewed coffee, so even a black tea powder may work well!", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Like another poster said, it's really just to add depth of flavor to the chocolate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72015/Evan Taylor", "score": 1}}, {"sents": [{"text": "Barley Cup was the go-to instant coffee substitute back in the day - roasted cereal and chicory in an easy-to-use powder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72025/Jonathan Moore", "score": 1}}, {"sents": [{"text": "Artificial coffee flavour seems like the right solution for your problem.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/18235/Enivid", "score": 0}}], "question": {"question": "I see Espresso Powder frequently in chocolate-based baking recipes. I've done some searching here (and elsewhere online) for potential substitutes, but have only been able to find other coffee-based substitutions.  For  religious reasons  I would like to avoid coffee products. To clarify - caffeine is not the issue, but rather the coffee bean itself.  What are some effective substitutes for espresso powder in chocolate-based baking recipes (e.g. brownies) that do not contain the coffee bean?", "title": "Please suggest a substitute for espresso powder which is not made from coffee", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions><chocolate><espresso>", "link": "cooking.stackexchange.com/questions/94776", "author": "cooking.stackexchange.com/users/63060/Dacromir"}, "example_id": "52_31", "summaries": [["You can substitute coffee with different kinds of roasted grain powders such as Barley Cup or artificial coffee flavour, omit it and add more cocoa powder or use a different flavour like ground black cardamom or Chaga mushroom powder.", "Coffee is not a grain but it is often replaced by roasted grains in cooking. Other options to be considered are black cardamom, black tea, chaga mushroom powder and artificial coffee flavour. In some recipes, on the other hand, it may be possible to omit it altogether and replace with extra cocoa."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Roasted grains are considered a good substitute for expresson powder. However, coffee is not a grain so the taste may not be similar.", "Expresso powder can be omitted in most recipes or additional cocoa can be added in chocolate recipes.", "Other alternatives to coffee powder include black cardamom, chaga mushroom powder, black tea and artifical coffee flavouring."]]}
{"answers": [{"sents": [{"text": "Very, very carefully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although that's rather tongue in cheek, it's true: slowly and carefully is the key approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The quicker you try to move, the rougher the shape you produce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also significantly increase the chance of breakage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make an initial rough hole at the center point of your eventual window area, and then cut out to finish the edges.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "A serrated knife used with a slow, steady sawing motion should work.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Luckily, if you do end up with lopsided, misshapen, or unexpected results, icing and candy decoration can help hide the mistakes :)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17272/Erica", "score": 5}}, {"sents": [{"text": "Serrated knife is the best choice and was what I was taught to use in my baking class.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "What @Erica said is right, slow and steady.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the pre-bake is too tough and dry then a possible fix is to add steam to the area you are cutting the window to both sides to soften before cutting (assuming you didn't attach the piece to something already).", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can boil some water and then set the piece above it to soften or even fill a bowl with water then put the cookie above the bowl in the microwave (microwave", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "may over cook cookie!!!!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(don't let the water touch the cookie)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try not to use anything other than a serrated knife if possible.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But if you are trying for a small window then you may have to create room for the serrated knife with a pairing knife before hand just try not to use it too much if at all.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pairing knifes often will put lots of pressure on and make it easy to crack the brittle cookie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it does crack, fill it with thick-ish consistency royal icing (watch out if you steam it after adding royal icing it may and probably will fall apart) and let it set before trying to deal with it more (unless you wanna try to cut out the window first then glue it together with icing).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/66642/Jade So", "score": 3}}, {"sents": [{"text": "If money (and complexity) is no object, laser cutting creates the best finish.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "A friend of mine created a fantastic gingerbread 'mansion', all of the pieces for which were cut from large slabs of gingerbread she baked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The difficulty in your case would be calibrating the laser to cut in the right place on your pieces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is obviously not a practical solution for most people, but should nevertheless be mentioned", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/50888/canardgras", "score": 3}}, {"sents": [{"text": "I'd propose the carving approach: With just the very tip of a pointy knife, draw the lines where the window should be Carve a thin layer of gingerbread away from the inside of the window to the line you made.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Re-cut the outline of the window to get a sharp and straight edge Repeat carving out the inside of the window to the edge", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason for this approach is that sticking a knife through the gingerbread to cut out any shape first adds material to the gingerbread that is not flexible enough to accomodate the knife without breaking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By pre-cutting shallow lines and then carving the inside out you only remove material, lowering the chances of breaking your gingerbread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71396/Elmy", "score": 1}}, {"sents": [{"text": "I would start not with a knife, but with a cookie cutter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you dont't have a square cookie cutter, choose something which has at least one straight side, but is smaller than the full window, maybe some kind of triangle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cut that out, then use the tip of a knife to cut out the other straight sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 1}}], "question": {"question": "We have a gingerbread kit that we would like to add windows.  What is the best way to cut into the hard gingerbread without breaking?", "title": "Cutting windows into a premade gingerbread", "forum": "cooking.stackexchange.com", "question_tags": "<cutting><gingerbread>", "link": "cooking.stackexchange.com/questions/94823", "author": "cooking.stackexchange.com/users/71337/user71337"}, "example_id": "52_32", "summaries": [["Laser cutting would give the best result , but otherwise it is best to cut with a serrated knife, possibly starting with a hole cut with a paring knife. Alternatively, you can cut a hole in the middle, score around the edges with a paring knife and cut lines from the centre to the edges with a serrated knife.", "The technique for cutting windows in a gingerbread house is to make a whole in the centre of the window and cut towards the outside. A small, pointed knife is required to make the hole and a serrated knife for the cutting. Steaming the area where you want to cut may make the job easier. Invest in a laser cutter but that is probably expensive."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Make asmall hole with a pointy knife then cut from the centre to where you want the edges to be.", "Use a serrated knife for the main cutting.", "Use steam to soften the gingerbread in the are you want to cut.", "Get a laser cutter."]]}
{"answers": [{"sents": [{"text": "This might seem silly", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but, . . .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use my fist.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I always cover my chicken with plastic wrap to contain the mess before I pound it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can also glove up instead/as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have found that punching it is just the right amount of force for the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the uneven surface of my knuckles acts as a meat tenderizer and breaks up the tissue just a little.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(But not too much.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65929/AGirlHasNoName", "score": 40}}, {"sents": [{"text": "Anything flat, non-breakable, and reasonably heavy would work: rubber mallet, rolling pin, flat-bottomed wooden bowl, etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I would suggest protecting the meat and implement from one another with plastic wrap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69966/Tuorg", "score": 35}}, {"sents": [{"text": "Put breast between baking paper, roll like dough with a rolling pin.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you have any spices/herbs/salt/pepper to add you can sprinkle then mid rolling as this will push them inside meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47855/SZCZERZO K\u0141Y", "score": 15}}, {"sents": [{"text": "Put it between two plastic sheets, or inside of a zipblock bag big enough to accommodate the smashed size of the breast.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then you're going to want to grab a skillet and beat that meat into submission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cast iron is the classic here, but anything you can swing will work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure the skillet isn't hot or warm when you start assaulting that meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "I've been known to cover with plastic wrap, lay my chef's knife flat along a piece of chicken, and then hit the flat of the blade with the heel of my hand.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Obviously, stay away from the sharp / pointy parts; but that is easy to do with a big chef's knife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I typically only do this", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when I have one or two pieces of meat that need tenderizing (as anymore will tenderize you back!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71408/Van", "score": 4}}, {"sents": [{"text": "We designed ourselves a wooden block (remains from a 2\" laminate floor joist) about 8\" by 8\", drilled a hole in one side, and screwed in a handle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When we use it, we wrap it around and around with plastic wrap to keep the meat clean.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We would then use this as an intermediate, placing the chicken breasts underneath it, and pound it with a 3 lb sledge hammer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though it sounds a bit extreme, it is actually quite effective, works quickly, and does not damage the meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/57273/anonymous2", "score": 4}}, {"sents": [{"text": "I've seen my mother use a Corningware plate or saucer in place of a meat tenderizer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "She would just hold the plate sideways and pound out the meat with the edge of the plate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71434/R. McMillan", "score": 3}}, {"sents": [{"text": "Iron Skillet (or another heavy pot/pan) Cutting board Rolling pin - really easy if you have the French tapered kind Big can of tomatoes...", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "An empty wine bottle A pool ball (the kind you use on a table...not in the water!)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Bon Appetit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71437/Hope 2 Help", "score": 2}}, {"sents": [{"text": "First off, you'll definitely want your chicken between two sheets of plastic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can either do this with two sheets of plastic wrap, or by putting it in a gallon ziplock bag (don't seal it though).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The best alternative tool to use is a rolling pin as it's got no sharp edges (will break your plastic and can cut the chicken in half) and has weight and length to aid in leverage when whacking.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Not everyone has a rolling pin, so if you don't just grab the largest heaviest can of food you have and slam it into the chicken.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wouldn't use any beverage cans, and especially not anything carbonated like soda or beer.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I actually have a purpose built meat tenderizer and prefer using my rolling pin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/49752/Sdarb", "score": 1}}, {"sents": [{"text": "I have used a cast iron skillet against a cutting board.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Plastic wrap or parchment paper to protect the surfaces...", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71440/KMcCMedia", "score": 1}}], "question": {"question": "I do not have a meat tenderizor. I want to fry my chicken breasts but need to pound out the meat. What can I use instead?", "title": "How to pound chicken breasts without a meat tenderizer?", "forum": "cooking.stackexchange.com", "question_tags": "<equipment><chicken-breast><tenderizing>", "link": "cooking.stackexchange.com/questions/94929", "author": "cooking.stackexchange.com/users/71404/Sandy Brown"}, "example_id": "52_33", "summaries": [["Anything heavy, flat and non-breakable would work, like your fists, a rubber mallet, a rolling pin, a flat-bottomed wooden bowl, a cast iron skillet, a pool ball etc. Protect your surfaces and the meat with baking or parchment paper, and place the meat on a cutting board.", "Two techniques are considered useful for tenderizing meat: rolling and hitting. For rolling a rolling pin is the tool of choice, but a wine bottle or pool ball are other options. For hitting select from a mallet, cast iron pan or your fist. In all cases the meat should be placed between sheets of plastic or parchment."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Numerous heavy items can be used in place of a meat tenderizer, including rolling pin, mallet, empty wine bottle. There are two approaches: rolling and hitting. Carbonated beverage cans should not be used.", "The meat to be tenderized should be between sheets of plastic or parchment."]]}
{"answers": [{"sents": [{"text": "I don't think that it is really necessary to use your knuckles.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rather, there are ways to knead dough well, and ways to knead dough badly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have seen ineffective people pinching the dough, or turning it between their hands, or other strange motions, which in a cargo-cult way resemble actual kneading, but don't do anything useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is that whoever writes such instructions has learned a correct way of kneading that involves the knuckles, and writes down the admonishment to remind people that they have to do it right for the recipe to work well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason for the choice of label may be because the author is unaware that there are effective kneading methods which don't use the knuckles, or because the author has taught new kneaders and has found out that \"use your knuckles\" is a good cue to get them to use the right kind of motion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A third possibility is that the author is referring specifically to the punching down step of a double-rise bread process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that case, the motion between the first and second rise is not the same as standard kneading, and maybe the author wanted to underscore the difference.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 26}}, {"sents": [{"text": "This may not be the primary reason", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I have hot hands and my knuckles are noticeably cooler than my palms or even the insides of my fingers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's less of an issue with dough than with pastry", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I still find that kneading with my palms makes the dough sticky compared to using my knuckles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 12}}, {"sents": [{"text": "The writer is telling you a method for kneading.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They can't the skill level of the user.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is from my knowledge not books:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fingers only give 8 points of impression, which is a small area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fingernails can leave bacteria.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although some modern cooks weargloves to protect food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Using fingertips can cause injury to fingers nerves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a more efficient to use knuckles.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is less likely to remove gloves stuck to the dough (wrappingfingers tightly into a fist helps to hold gloves on) This way a camper in the woods as well as a chef with nice equipment can get the same results.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72079/user72079", "score": 4}}, {"sents": [{"text": "Maybe knuckles impart more force compared to just using extended fingers (or the palm of your hands) when kneading the dough ?", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I assume the \"use knuckles\" step is when you punch the dough after the first rise; it is just easier.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 3}}, {"sents": [{"text": "It might be intended to make kneading easier on one's wrists, especially for persons with weak wrists or joint problems.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "When you knead with your palms, they are bent close to 90 degrees backward, which puts additional stress on the joints and ligaments.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you knead with your fists (knuckles)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "your wrists are (or should be) straight, which allows you to apply more force without stressing the joint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This will be especially beneficial if you knead a lot of dough (or for long time).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/37206/mustaccio", "score": 2}}], "question": {"question": "Some recipes specify that the baker's knuckles should be used when kneading the dough. What is the purpose and effect of using one's knuckles as part of the kneading process?", "title": "What is the purpose and effect of using knuckles when kneading bread dough?", "forum": "cooking.stackexchange.com", "question_tags": "<bread><kneading>", "link": "cooking.stackexchange.com/questions/95557", "author": "cooking.stackexchange.com/users/67064/Knight"}, "example_id": "52_34", "summaries": [["This is probably not necessary if you have another effective method, but kneading with the knuckes could be more efficient, easier and less painful than using your fingers or the palm of your hand.", "Correct technique is important for kneading bread. This may or may not be done with your knuckles. However, using your knuckles is easier and more efficient and beneficial for people with weak wrists."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["It is not essential to use your knuckles to knead bread. The correct technique is more important.", "Using knuckles to knead bread is more efficient as more force can be used. It is easier and may help people with weak wrists."]]}
{"answers": [{"sents": [{"text": "Apple juice is good with pork.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The frozen cans of concentrate are cheap and perfect for this use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Apple juice lacks the dark notes of cola.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To get those I propose you add hoisin sauce .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is very sweet, a great mix with pork (I have some boneless ribs soaking in some right now awaiting the grill) and will lend the apple juice more of a dark sweet tone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to stay pure to your recipe, sub in one of the organic root beers on the market.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "They are easy to find and they will brag about how they don't do the stuff you dislike about Big Cola.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whole Foods has a store brand one you could use.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Root beers vary a lot; try some first to make sure it has flavors you want for your pork.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53826/Willk", "score": 31}}, {"sents": [{"text": "The main function that soda adds in these recipes is as a flavored syrup that also has an acid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So make your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Add your preferred sweetener to water with some form of acidulation (I prefer apple cider vinegar with pork) and a few spices and you will have something suitable to use.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/65929/AGirlHasNoName", "score": 14}}, {"sents": [{"text": "I learned a recipe for a chicken dish from my mother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Her recipe also called for cola to create a sticky and caramelised sauce.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She taught me, however, that the cola could be replaced with fruit juice.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Her preference was a mix of pineapple, mango, and orange juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shops where I live call this juice mix \"tropical fruit\" juice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It stands to reason, though, that any of the above juices individually, and maybe others, will work, too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's an example of a recipe similar to what my mother taught me, supporting my claim of the juice helping to create the property sought by your question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73238/ant", "score": 12}}, {"sents": [{"text": "What about something like Hansen's ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's available at the local store here in Nowheresville,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MN population", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "~7k", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it shouldn't be too hard to find.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73250/spock74", "score": 4}}, {"sents": [{"text": "The flavors in Coke are cinnamon, vanilla, and citrus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I personally taste cinnamon the most.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dr. Pepper has a lot of other spice and berry flavors, and is similar to root beer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could try to recreate the cola taste by using apple cider vinegar and adding cinnamon, vanilla, and molasses.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/72182/jreese", "score": 4}}, {"sents": [{"text": "Depending on how much time you have, how often you would like to use this (or similar) recipes, how much you like the idea(s), and how involved you want to get...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you could try making a cola syrup recipe*.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You could even reconstitute it with club soda, or carbonated or sparkling water, or use water, a sprinkle of yeast, and some time to turn your syrup into a cola you can directly sub into the recipe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This does require a much higher up-front investment, but it might be fun on one hand, and work for other recipes (and, yanno, drinking sodas) on the other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "*example link was randomly chosen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/47365/Megha", "score": 2}}], "question": {"question": "I was looking up sweet pork recipes and every one of them call for Coke or Dr. Pepper.   I avoid soda as much as possible because of questionable ingredients: specifically GMO corn syrup, sodium benzoate and caramel color.  Are there any safer substitutions I could use to achieve the same/similar flavor?", "title": "What can I substitute for soda pop in a sweet pork recipe?", "forum": "cooking.stackexchange.com", "question_tags": "<meat><pork><soda>", "link": "cooking.stackexchange.com/questions/96690", "author": "cooking.stackexchange.com/users/73234/Dianna Houx"}, "example_id": "52_35", "summaries": [["You can try making a cola syrup or substitute with fruit juice, root beer, apple cider vinegar of a mixture of apple cider vinegar, cinnamon, vanilla, and molasses.", "Alternatives to cola include fruit juices and root beer. It is also considered while making a recipe of your own with sweetener, apple cider vinegar and cinnamon."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Fruit juices are a good substitute for cola in cooking.", "Root beer is a natural substitute for cola in cooking.", "Try to recreate a similar taste to cola with a recipe of your own, using, for example, sweetener, vinegar and cinnamon"]]}
{"answers": [{"sents": [{"text": "Thai curry recipes often use a lot, and the flavour is distinctive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll need to experiment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your idea of cashews is a good place to start.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "What I've often used in Indian curries is ground almonds (almond flour would be better but I can't get it easily).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They have some thickening power and quite a suitable taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could also try cooking with nut milk - I've only done this a couple of times because it's not something I normally have, but recently used some almond milk in a sauce with lentils etc.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It ended up with a fairly creamy texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was a brand marketed for cooking and a little thicker than I've come across before As an aside, I hope you've had medical confirmation of the allergy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- it's not exactly unknown for these things to be deceptive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 20}}, {"sents": [{"text": "Substitutes have been mentioned already, but how about going the other way?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are more curries without coconut than there are with it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Many many curries use an onion base for thickness; coconut is a Southern Indian/Sri Lankan twist on what is a continent-full of cuisine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Look down the even just the standard sauces of any take-away menu...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bhuna Madras Vindaloo Jalfrezi Rogon Josh Dopiaza Pathia Dansak", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The list goes on... & not a coconut in sight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or for more variety, how about Ethiopian Wat, or a Moroccan Tagine?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For Thai, have a look at a Jungle Curry - again, no coconut.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42066/Tetsujin", "score": 10}}, {"sents": [{"text": "I don't know much about Thai curries but there are plenty of Indian curries that are broadly similar to coconut-based ones but with sauces made with cashews and other nuts.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Typically, you'd want to soak the nuts for a few hours and then blitz them into a puree, or just use a nut butter because life's too short.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Indeed, there are many Indian curries that don't use coconut or any other nut.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Coconut is basically a south-Indian thing and being allergic to coconut doesn't stop you eating Indian food, just like being intolerant of pasta wouldn't stop you eating European food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest you get yourself a good Indian recipe book.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I'm a huge fan of Camellia Panjabi's 50 Great Curries of India , because it has a pretty long introductory section that explains what all the different ingredients are for, which is really helpful when, for example, you can't eat coconut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but you want to make something similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24117/David Richerby", "score": 7}}, {"sents": [{"text": "We cooked a lot of vegan at home for some time and often used soy cream as substitution for sauces that demanded cream.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has a unique taste, but I do not find it unpleasant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has about the same thickness as coconut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think the taste is also quite fitting for curries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As others mentioned, some almonds or cashews could enhance the experience.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In Germany, I usually find this soy cream in the vegan/non-dairy aisle next to the other soy products.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/55819/Ian", "score": 5}}, {"sents": [{"text": "As we do not know exactly what you allergic to (you said coconut but it could be coconut milk, an additive in the milk or coconut in general), I will make some extra suggestions: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might be able to try adding natural coconut flavouring to the already mentioned nut milks (cashew or almond).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This might tip the scales in making an Indian style almond based curry taste like a Thai coconut milk based curry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are allergic to everything", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "coconut", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then you could try Imitation Coconut Extract which shouldn't contain any coconut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, this might tip the balance on the other nut-based milks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could try adding gorse flower extract.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I have never tried it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I do know from roaming the coastlines and moorland of Devon , that gorse smells a lot like coconut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is edible , is common year-round and according to eatweed.com , has a subtle coconutty taste.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I see no reason this could not be added to a curry to infuse further coconut tones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, if you are allergic to all coconut, here is a quick and helpful guide to replacing all coconut ingredients .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/40366/josh", "score": 3}}, {"sents": [{"text": "I can only speak to south indian curries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't have a substitute for coconut but you can certainly make a great curry without dairy or coconut added to the mix.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You can make a delicious sauce from just water and emulsified fats combining with your choice of spice meats and veg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I have only experience with meat based dishes", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so this may not work out for any vegetarian attempts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meat releases fat and water when covered and heated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After I saut\u00e9 the veg (typically ginger, garlic, onion), I add the meat which has been marinating in spices and oil (or just dry rubbed with spices).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I cover the pot and keep the heat on high for a few minutes until I see water appear at the bottom of the dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then I reduce the heat to med low and leave it covered for 30 mins or so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Over time more water and fat is released and the meat should be practically swimming.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From there I simmer uncovered for as long as I need to thicken the mixture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This also concentrates the flavors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chicken stock also can be added.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even plain water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll also get water from watery veg like tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm pretty sure you could add kool aid if you wanted to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the flavor comes from the spices and chillis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42704/jmathew", "score": 1}}, {"sents": [{"text": "North indian and Pakistani food uses a combination of onions, tomatoes and ginger garlic paste to form the curry base.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "First you fry some finely chopped onions until they turn golden brown, then add about a tablespoon of ginger garlic paste, finely chopped tomatoes and the spice powders (chilli powder, turmeric etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You let that cook stirring from time to time until the tomatoes turn into a slurry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's your curry base!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are many videos on youtube that show you how to make this in case you want to see it in more detail.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's also possible to substitute yoghurt (curd) for tomatoes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73532/Abdussamad", "score": 1}}], "question": {"question": "I'm allergic to coconut - this is a new allergy, so I really miss Thai and Indian curry! I also have issues with dairy.   Would it work to use roasted cauliflower puree as a curry base instead of coconut? Maybe with a little raw cashews pureed to add creaminess.  Are there other options to satiate my dreams of curry without coconut or dairy milk?", "title": "What are substitutions for coconut in curry?", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><curry><coconut>", "link": "cooking.stackexchange.com/questions/96917", "author": "cooking.stackexchange.com/users/73500/Jessica"}, "example_id": "52_36", "summaries": [["Many Indian and Thai curries do not use coconut at all, so you could try some of those recipies. Alternatively, cashew, almond, soy and some other options can be used, either soaked or as milk or butter. You could also try gorse flower extract.", "Nuts are considered a good substitute for coconut in curry. It may also be worth trying gorse flower extract and soy cream. However, there is a wide range of recipe for curry without coconut, so no substitute is needed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Coconut can be replaced by other nuts such as cashews and almonds in curry. Other options are soy cream and gorse flower extract.", "Many curries do not use coconut so there are numerous recipes available."]]}
{"answers": [{"sents": [{"text": "The answer it seems is - no, you can't just use any variety of corn .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It seems that you need in particular a hard shell around the kernel that is not present in sweetcorn varieties.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I also suspect that it is harder to make than one might imagine, you need a specific percentage of water in the kernel to get it to pop -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "this is why you can't store unpopped popcorn in the open and once opened needs to be used within a few months, as the water will evaporate and eventually the percentage will become too low to effectively pop.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/69823/bob1", "score": 34}}, {"sents": [{"text": "It's a children's book, but The Popcorn Book by Tomie de Paola is actually a very comprehensive summary on the history and science of popcorn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Popcorn pops because the kernels contain small amounts of moisture which, when heated, cook the starches inside the popcorn, causing them to rapidly expand and exploding out the kernel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This is my basic understanding; I'm sure food scientist will have a more comprehensive explanation).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What this means is that popcorn has to have a few specific features: it must have some internal moisture", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it must have a hard outer shell holding in that moisture", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it must not be too moist", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I imagine all varieties of \"sweet corn\", the type used for corn on the cob, would probably not work very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it would dry very well, and I think the shell would be weak (a feature when marketing it as something for humans to consume) Dent corn, the variety used for animal feed, would also probably not work very well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a tough kernel and I don't think it would have enough moisture to explode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I very well could be wrong about this, but I doubt that popping these other types (and I'm sure there are many more) would make for good popcorn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Interestingly, there are other grains which also pop very well, including sorghum and amaranth .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4966/Jordan Reiter", "score": 24}}, {"sents": [{"text": "No, you need popping corn.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Popcorn works because it contains the right kind of starch; it has a hard husk that is quite waterproof;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it contains the right amount of moisture (14\u201320%, according to Wikipedia ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When you cook the corn, the water turns to steam, and the husk stops the steam escaping until the pressure builds up enough to make the kernel explode and the starch turn to a solid foam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The other kinds of corn (dent, flint, flour, pod and sweet corns) don't have the right combinations of starch, husk and moisture to pop properly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, sweet corn has a soft husk and is picked while it still contains a relatively large amount of sugar that hasn't been converted to starch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dent and flour corns have lots of starch but it's the wrong kind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/24117/David Richerby", "score": 15}}, {"sents": [{"text": "My grandparents were Western Nebraska farmers who grew corn (and other things.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most was \"field corn\" which is suitable only for livestock feed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some was sweet corn, which is for humans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Grandma used to make what she called \"parched corn.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sweet corn was dried out by pulling the husks back and hanging the ears down by tacking the husks to the side of the shed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the kernels were shriveled, she shelled them (that is, pulled them off the cob) and treated them like popcorn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She popped pop corn by heating oil in cast iron skillet and stirring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So she did the same thing to the dried sweet corn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It didn't pop, per se, but the kernels became spherical and crunchy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With a little salt, it was a great snack.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, while you can't pop any kind of corn, you can still try, and what you get is still a treat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've always meant to try to reproduce this, but I've never gotten around to trying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So YMMV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73902/B. Goddard", "score": 9}}, {"sents": [{"text": "In Bolivia we have this kind of giant popcorn, called \"Pasankalla\": I do not know what type of corn is used to create it, but obviously is not the same one used to create ordinary popcorn.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Bon appetit!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/73900/ebasconp", "score": 8}}], "question": {"question": "Up until today I only knew about one type of corn for popcorn. Searching for Peruvian food I found out that in Peru there are different \"popcorn\" varieties.  So that made me think: is it possible to make popcorn with  just any  variety of corn? If not, what properties do these corn varieties have that allow then to be popped and not any others?", "title": "Can I make popcorn with any corn?", "forum": "cooking.stackexchange.com", "question_tags": "<ingredient-selection><corn><popcorn>", "link": "cooking.stackexchange.com/questions/97296", "author": "cooking.stackexchange.com/users/53013/Luciano"}, "example_id": "52_37", "summaries": [["Not just any corn variety will work, as it needs to have the hard shell around the kernel. However, some other grains will work, such as sorghum, amaranth and a giant popcorn variety called 'Pasankalla'.", "A special kind of xorn is needed to make popcorn. However, you can also pop other grains such as sorghum, Pasankalla and amaranth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["You need a special kind of corn to make popcorn.", "Other grains can also be popped including sorghum nd amaranth."]]}
{"answers": [{"sents": [{"text": "It is less useful than what you think Frame challenge incoming...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cling film is very light and made especially for such purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The environmental damage is extremely low - which limits what alternatives you can choose.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most alternatives (including those already mentioned in the other answers) will be so much more resource demanding to make, dispose or recycle for it to be worth it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baking paper, while extremely useful - is full of silicones, so don't put it in the \"paper\" bin... and it is more resource demanding to make.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Teflon, cloth, etc - same deal!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aluminium foil, for instance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "75% of all Aluminium refined and made is still in use .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the extremely friendly \"recyclability\" of aluminium, it is a very good material.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just not for aluminium foil, it is rarely recycled .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People just throw it in the trash.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We destroy a valuable resource.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cling film, on the other hand is dirt cheap to make and can safely be incinerated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you worry about polluting the sea - I'd see if there are any alternatives to landfilling your waste in your community.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for carbon emissions - Walk once to the store instead of driving, and you'll be in the green even if you consider a life time supply of cling film.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: Some cling films are made with PVC, I'd consider switching to the less clingy, but better overall alternative LDPE.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "PVC contains chlorides and while the environmental impact is still low, if you go for LDPE or similar it goes to negligible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the box it came in to find which you have", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/71428/Stian Yttervik", "score": 54}}, {"sents": [{"text": "Use Tupperware, or a plate over a bowl.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Since those items are reusable the environmental impact will be less so long as you keep using them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can get Tupperware that is mostly glass too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lots of places do this with their dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All that moisture will still be in there as the dough rises or rests.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As long as it's airtight it should work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alternatively you can put a damp tea towel over a bowl.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This will allow the pastry dough to breath while maintaining moisture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure the towel doesn't dry out though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it does, your dough will too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just add some more water to the towel when it starts to get dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bakers use some variation of tupperware and damp towels all the time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Plate over a bowl won't work as well, but it should still work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 37}}, {"sents": [{"text": "You don't have to use clingfilm (cling wrap, saran wrap depending where you are in the world), there are alternatives as long as the pastry is not sticky: Plastic bags:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I reuse zippable plastic bags as many times as I can, you can wash them by turning them inside out Baking paper: baking paper can be re-used as long as it stays clean Aluminum foil: again this can be reused several times A damp towel: if all you want is to let pastry rest for an hour in the fridge then a damp tea towel works pretty well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just make sure it is damp, not wet, or you risk moisture from the towel getting into the pastry and making it too wet", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 11}}, {"sents": [{"text": "Put it in a bowl, large enough so the dough doesn't reach the top (if possible), cover it with a damp dishtowel (not wet, just damp).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Voila.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Totally ecological, and works better than plastic wrap because the dough can breathe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the towel touches the dough, you might have to scrape it off depending on the dough and the time involved, but that's not really a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Make sure to use a smooth towel, not a textured one which will both stick to the dough more and probably hold too much water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And use a clean one of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "I have reusable teflon sheets for lining cake tins and baking sheets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also work well for wrapping pastry and dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With pastry the easiest way is to make a folded parcel with the opening side underneath on a plate or dish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They wash up by hand or in the dishwasher and also save you lots of baking parchment/greaseproof paper and some foil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another option is a plastic box only a little larger than the pastry.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With very little exposed surface area and very little air in the box it won't dry out noticeably.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two options can be combined - ina box with a small piece of the teflon sheet (an offcut perhaps) on top", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 5}}, {"sents": [{"text": "I have always used wax paper to wrap pastry for the fridge.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's always worked for me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Note: this is not the same thing as the baking paper/parchment mentioned in other answers.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/42293/GentlePurpleRain", "score": 4}}, {"sents": [{"text": "If your question can be changed slightly to: What to use instead of cling film to prevent pastry dough from drying out when resting (or storing) in the refrigerator?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", here is what I would do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Similar to what others have suggested, find a glass container or plastic tub with lid a little larger than the footprint of the dough.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Place a ramekin (smaller than footprint of dough) in it upside down (or something else you have around your kitchen to elevate the dough), add a little water to the bottom of the container, place dough on ramekin, cover with lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dough should not touch water, of course, sides, or lid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This method is used by home cheesemakers to create a humid environment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/60742/Arlo", "score": 0}}], "question": {"question": "I'm trying to stay away from single use plastics for the environment. The only kitchen thing I have not yet managed to find a substitute for is wrapping pastry in cling film to let it rest in the fridge before rolling and baking. What can I use instead that doesn't let the pastry dry out while resting? I'm interested in a substitute that's either biodegradable or ideally reusable.", "title": "What to use instead of cling film to wrap pastry", "forum": "cooking.stackexchange.com", "question_tags": "<baking><substitutions><pastry>", "link": "cooking.stackexchange.com/questions/98754", "author": "cooking.stackexchange.com/users/31313/Johanna"}, "example_id": "52_38", "summaries": [["You can keep it in a plastic container slightly larger than the pastry, or a bowl covered with a damp teatowel, a plate, a teflon sheet or wax paper.", "Alternatives to wrapping pastry in cling film include wrapping in wax paper, putting in a bowl with a damp cloth over the top, putting in a plastic box with teflon sheet on top or putting the pastry in tupperware."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Alternatives to wrapping pastry in cling film include wrapping in wax paper, putting in a bowl with a damp cloth over the top, putting in a plastic box with teflon sheet on top or putting the pastry in tupperware."]]}
{"answers": [{"sents": [{"text": "TL;DR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "heating the pan before the oil has no useful effects in most cases.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While this is a duplicate of another question , I'm going to answer it again because that question's accepted answer provides zero evidence or citations to back itself up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which is important, because the accepted answer is wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The popular myth is \" Cold oil in hot pan and food won't stick \".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Like most such cooking myths, this one is nonsense; as Kitchen Myths points out : What you really want is \u201chot pan, hot oil\u201d and that\u2019s what you are actually getting because the cold oil heats up almost instantly when added to the hot pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You\u2019ll get the same results if you heat the oil along with the pan rather than adding the oil at the last minute.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In fact some cooks prefer this technique because the appearance of the oil in the pan can give you some indication of when the pan has reached the proper temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Serious Eats says the same thing: The thing is, only raw proteins will form this bond.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heat causes proteins to fold in on themselves, or even to break down and form all new compounds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once in their folded or rearranged form, they no longer stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the goal is to get the meat to cook before it even comes into contact with the metal by heating oil hot enough that it can cook the meat in the time it takes for it to pass from the air, through the film of oil, and into the pan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, you want a hot pan with hot oil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of the time, this means that you want to preheat the oil with the pan, not add oil to a preheated pan, although the latter doesn't do any harm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It just doesn't provide any benefit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You'll notice I said most of the time , though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are times when you do want to preheat the cooking vessel before adding fat, and both of those times have to do with needing to heat the metal hotter than the smoke point of the oil you are using.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you are cooking with a wok, getting proper \"wok hei\" (searing) requires heating the wok above the smoke point of vegetable oil, dry, a technique called \"long yao\" (video, skip to 3:22).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Classic cast-iron steak cooking uses a similar technique, heating the pan to 250 \u00b0C/500", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u00b0F before adding the oil or meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When cooking with butter as your fat (or a few other low-temperature oils like unrefined coconut oil), the burning point of the fat is sometimes a lower temperature than you want to cook at.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, the only way to get the pan hot enough is to preheat at dry plan, add the butter or fat, and then quickly add the food before the butter burns.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Neither of these cases has anything to do with preventing sticking, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are both about not burning the cooking fat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the first technique only makes sense if you are using cast iron or carbon steel; it can damage other types of cookware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might ask: doesn't this apply to cooking sofrito, though?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the answer is no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Filtered olive oil has a smoke point of 210 \u00b0C, which is plenty hot enough for the very wet ingredients in a sofrito, which will drag the real pan temperature down to 105 \u00b0C or so in a few seconds anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further, a sofrito is made up entirely of non-starchy vegetables and aromatics, which means that sticking isn't a serious concern.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, myth busted!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/7180/FuzzyChef", "score": 105}}, {"sents": [{"text": "Regarding the (mis)conception that heating the pan will close its microfissures so micropieces of food will not fall into the small holes sticking to them: wrong.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check the response to the more general problem of thermal expansion of a solid with a hole https://physics.stackexchange.com/questions/12599/will-a-hole-cut-into-a-metal-disk-expand-or-shrink-when-the-disc-is-heated", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only meaningful reason to heat the pan before the oil is to dry the pan, so the water droplets will not mix with the oil, then starting splattering around hot oil drops when the water-oil mixture gets heated to T>100C.As @MaxW", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "in the comments noted, a towel would do the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76053/EarlGrey", "score": 16}}, {"sents": [{"text": "Recipes often call for a warm up for a reason similar to preheating an oven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The recipe author has no idea how heavy you pan is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What the author does know is that for just about any hot pan, 2Tbs olive oil will heat within a few seconds, where you can saute or whatever for a specified duration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76064/Stuart W", "score": 11}}, {"sents": [{"text": "Samin Nosrat writes in her book Salt Fat Acid Heat: Preheat the pan to reduce the amount of time fat spends in direct contact with the hot metal, minimizing opportunity for it to deteriorate.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "As oil is heated, it breaks down, leading to flavor degradation and the release of toxic chemicals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Food is also more likely to stick to a cold pan\u2014another reason to preheat.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "But exceptions to the preheating rule exist: butter and garlic.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Both will burn if the pan is too hot, so you must heat them gently.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In all other cooking, preheat the pan and then add the fat, letting it too heat up before adding any other ingredients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For a heavy pan and an underpowered stove, the difference can be few minutes versus few seconds for fat at gradually rising temperature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How much of a difference this makes depends on the oil, but various processes (e.g. cis-trans isomerization) involved in burning fat vary their speed with temperature,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so longer time spent in the let's say range of 180-200\u00b0C really results in more degradation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Source: my wife's a chemist", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76143/chandp", "score": 4}}, {"sents": [{"text": "The major reason I can think of for adding oil to a pan after it is hot is safety: if you are heating a pan of oil and then forget it could start a pan fire.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you add the oil only when you are ready to cook you don't have that risk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I often add the oil when I first heat the pan because I can watch the oil and I can tell when it's hot by looking at it, but then sometimes I heat the pan dry and use the back of my hand to test for heat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either method works just fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 1}}], "question": {"question": "In the Netflix documentary  Salt Fat Acid Heat , Samin Nosrat says this when she is making sofrito and she is about to put olive oil into the pan:   This is one of those important things that I think home cooks always  forget, is how important it is to pre-heat the pan. You have to heat  the pan before you heat the oil.   Why do you need to heat the pan before putting the oil in?", "title": "Why do you need to heat the pan before heating the olive oil?", "forum": "cooking.stackexchange.com", "question_tags": "<olive-oil><heat>", "link": "cooking.stackexchange.com/questions/99543", "author": "cooking.stackexchange.com/users/68445/Josh Withee"}, "example_id": "52_39", "summaries": [["Preheating the pan before adding oil is sometimes thought to prevent the food from sticking, but this is not true. In some cases, it can be useful as a way to limit the oil's exposure to heat and the pan, or to dry out the pan completely before oil is added.", "There are widely different on views on the pros and cons of preheating a pan before adding the oil. Overall, there are some occasions when it seems necessary, like wok frying, ensuring there is no water in the pan and preventing the oil from deteriorating. Otherwise it is unnecessary and not recommended for butter and garlic."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There is no need to heat the pan before adding the oil.", "You need to heat the pan before adding the oil when you want the heat of the pan to be higher than the smoke point of the oil.", "The only reason for preheating the pan is to dry it.", "Preheating the pan helps to prevent the oil from deteriorating.", "Food sticks to a cold pan.", "Do not preheat the pan when using butter and garlic."]]}
{"answers": [{"sents": [{"text": "Kiwi.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Don't knock it until you try it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It will have a similar acidity and texture to pineapple.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Use ripe kiwi and maybe a touch extra lime juice!", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61074/StevenXavier", "score": 6}}, {"sents": [{"text": "Your pineapple in a salsa is going to add some sweetness, a lot of acidity, and crisp chunks that will be important to the texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While other tropical fruits would be have the sweetness and interesting flavor, I can't think of anything that adds the acidity and texture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When ripe, mango and guava are quite soft and although there are delicious mango salsas it won't be similar to the pineapple at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You also need a fruit that will not be too distinctive of a flavor because that might distract from the strawberry or clash with the mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that I would use meyer lemons.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The meyers would be sweet enough not to bash you in the face but they still have some of the tartness.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The texture pops kind of like a pineapple and the flavor compliments both strawberry and mint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/2001/Sobachatina", "score": 2}}, {"sents": [{"text": "Mango, specifically green mango.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You'll get a similar texture, some tartness, and it is already a widely used thing in salsas.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You could easily pick how tart you want it by switching to s slightly riper Mango.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.google.com/search?q=green+mango+strawberry+salsa&oq=green+mango+strawberry+salsa&aqs=chrome..69i57j33.4770j0j7&sourceid=chrome&ie=UTF-8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/231/talon8", "score": 2}}, {"sents": [{"text": "I'd lean towards mango, with some lime juice to help match the acidity.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/64/jessecurry", "score": 2}}, {"sents": [{"text": "other possibilities to substitute for pineapple in that salsa: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fresh rhubarb 1/4\" cubed, some extra rhubarb juice, and sugar2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "jicima cubed and gently steamed, tamarind paste, and lime juice3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "big blueberries, halved, and sugar 4)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "tart green apples cubed plus sugar and a little apple cider vinegar", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/26186/pleasePassTheCheese", "score": 1}}], "question": {"question": "I need to sub pineapple with something else, im highly allergic to it.", "title": "What would be a good sub for pineapple, any other fruit or veggie for a strawberry pineapple mint salsa", "forum": "cooking.stackexchange.com", "question_tags": "<substitutions><fruit><pineapple><salsa>", "link": "cooking.stackexchange.com/questions/99637", "author": "cooking.stackexchange.com/users/76123/Dalia Sabau"}, "example_id": "52_40", "summaries": [["Ripe kiwi with lime juice, meyer lemons or green mango with lime juice could add similar sweetness and tartness to pineapple.", "Pineapple can be replaced in sauces by kiwi and lime juice, meyer lemons, green mango or mango and lime juice."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Kiwi and lime juice can be used in place of pineapple.", "Meyer lemons have a similar sweet tartness to pineapples.", "Green mango and mango with lime juice can be used as a substitute for pineapple."]]}
{"answers": [{"sents": [{"text": "There is a kraut cutter, a wooden board about 2 ft long with a diagonal blade.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "We used all the time when I was a child.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We laid it on a large pot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You cut heads of cabbage in half and push it over the blade flat side down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try google or an old fashioned hard ware.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76771/user76771", "score": 37}}, {"sents": [{"text": "You can be more efficient with a knife than any sort of kitchen aid attachment, which will require lots of prep, and slow going.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "A better bet for home use would be the shredder on a food processor.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "However, even then, while it will make quick work of shredding, you will have to cut the cabbage into smaller portions to fit into the processor...and, of course, empty the bowl relatively quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anything more efficient than", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that will cost you a few hundred bucks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe your best bet is some friends and sharp knives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/17143/moscafj", "score": 16}}, {"sents": [{"text": "Haha, we were doing that every fall in my childhood in Siberia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We used an enamelled bucket and \"sechka\" https://65.img.avito.st/640x480/4526427565.jpg Splice a head of cabbage in big pieces with a knife, put them into the bucket until it is full, then smash it all with sechka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.youtube.com/watch?v=LJ1HR9o4JGc", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- that guy is using another kind of sechka, but the principle is the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was able to fill about 30 three-liter jars in a couple of days being a kid so that's very effective way to deal with a cabbage (not speaking of using any kind of machine).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The device costs around $10-20 in Russia, I don't know if you will be able to find and buy it in your location though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At least now you know what to look for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76796/Nikolay Popov", "score": 10}}, {"sents": [{"text": "Do you have a food processor?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most food processors come with interchangeable blades including a blade for shredding.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Put the shredder blade in, lock on the lid, cut the cabbage into wedges that will fit in the feed tube, power on, and feed in the cabbage.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You may have to empty the work bowl a couple times, depending on how much cabbage, but it's the fastest way I know of.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76800/panatale1", "score": 4}}, {"sents": [{"text": "Knife, shmife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need a mulcher!", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It is a $54 blower / mulcher from Home Depot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Get a new one so it will be cleanish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quarter your cabbages then suck them up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your bag will fill with cole slaw-to-be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe wash it and set it aside for next year?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These things are merciless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They will chop your cabbages fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if you use an old one and clean it first, the good thing about cabbage is that the pickling conditions naturally kill any bad germs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can make sauerkraut by lining a ditch with hay, putting in the cabbages, then more hay, then covering it up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is cleaner than that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/53826/Willk", "score": 3}}, {"sents": [{"text": "You can buy a cabbage shredder on amazon for $20 Or delis often use a deli slicer to finely slice lettuce", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76828/Steve", "score": 1}}, {"sents": [{"text": "You mentioned a Kitchenaid stand mixer attachment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kitchenaid used to make a shredder/slicer attachment that's very good for this usage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It had a wide hopper that could hold a quarter of a cabbage at once.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately, the newer edition of this attachment has a smaller hopper and isn't suitable for cabbage, but the older style is still available from third party sellers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's one example.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.ebay.com/itm/Kitchenaid-RVSA-Rotor-Slicer-Shredder-Cones-Stand-Mixer-Attachment-New/163792960617", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm good with a knife, and I sometimes use this for a single head of cabbage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's definitely faster than hand slicing for anything more than two or three heads, even with setup and cleaning time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also produces a very consistent cut.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's definitely still going to require cutting up the cabbage heads first, and won't be as fast as some of the more expensive options, but it's an affordable alternative to the professional grade options.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/29537/barbecue", "score": 0}}], "question": {"question": "I'm growing cabbages in my garden this year and would like to make lots of sauerkraut, to eat and to give as gifts.  Gallons of it.  Is there an efficient way to slice or shred a dozen cabbages at a time?  Using a grater for that much cabbage is going to destroy my arms.  I would buy a one-purpose gadget or an attachment for my Kitchenaid mixer that didn't cost more than ~$60 if that's the right way to proceed.", "title": "How to efficiently shred a lot of cabbage?", "forum": "cooking.stackexchange.com", "question_tags": "<cutting><cabbage>", "link": "cooking.stackexchange.com/questions/100449", "author": "cooking.stackexchange.com/users/51358/John Feltz"}, "example_id": "52_41", "summaries": [["A knife might be quicker than a kitchen aid attachement requiring time for setup, but possible devices include a kraut cutter, cabbage shredder or just the shredding attachment on your food processor.", "The most recommended device for shredding cabbage is a food processor with a shredding blade or a cabbage shredder. Othe options include a kraut cutter, a knife and a mulcher."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Kraut cutters will shred cabbage.", "A sharp knife will shred cabbage.", "Food processors usually come with a shredding blade. You can also buy a cabbage shredder.", "Maybe invest in a mulcher."]]}
{"answers": [{"sents": [{"text": "while all of the above answers are correct, I want to provide a perspective as a native Chinese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rock sugar is better used (than granulated sugar) when you try to make dishes involving coloring the ingredient (by caramelization, dishes like braised pork belly (Hong Shao Rou need this step) mostly because of the shape difference.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Rock sugar has less surface area touching the oil while granulated sugar immerses itself in, which makes it react faster, and more likely to get burnt.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "cooking.stackexchange.com/users/80356/numerair", "score": 11}}, {"sents": [{"text": "No, it doesn't, really.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once it is dissolved, it behaves exactly the same.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Eaters won't know the difference when eating the finished product.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, tastewise, there is no special reason to use rock sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This answer assumes that you are adding sugar to a polar solvent (water, broth, alcohol...).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't cover techniques of adding the sugar to oil or other occasions where it is not dissolved.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 6}}, {"sents": [{"text": "In China, highly refined granulated sugar like we find in US is somehow uncommon.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The most common form of sugar is soft white sugar that is less pure and contains a few percent of syrup and other sugar family substance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These imperfections sometimes affect cooking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rock sugar has a relatively larger market in China than the rest of the world for precisely this reason: over there it's the most common highly purified and refined form of sugar, because if it's not pure, it won't crystalize so large.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Crystalization is the further refinement process.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a result, if a Chinese chef feel the need for highly purified sugar, he/she calls for rock sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This logic is sometimes carried on by chefs that works with granulated sugar regularly that is truly indistinguishable form crushed rock sugar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, if your regular sugar is already crystalized high purity granulated sugar, then no need for rock sugar.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "cooking.stackexchange.com/users/54199/user3528438", "score": 3}}, {"sents": [{"text": "According to this , it is less sweet than regular white sugar which can be used if rock sugar is not available.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if it can/ has a brown/golden-ish color, it is not brown sugar which has a more distinct flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 2}}, {"sents": [{"text": "My answer is based on experience;I\u2019m not sure of the underlying science.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rock sugar is not as sweet as granulated sugar.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has a broader, less intense sweetness which works well in savory dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It lacks a sweet \u201cpunch\u201d which is more suited to desserts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I use the white kind, though I\u2019m sure", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the yellow/brown sort has some additional flavor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/76107/John Meyers", "score": 2}}], "question": {"question": "Why do some Chinese dishes, namely braises and soups often call for rock sugar instead of regular sugar. Does rock sugar have any properties that would make it behave differently than regular granulated sugar?", "title": "Why is rock sugar used in Chinese cooking?", "forum": "cooking.stackexchange.com", "question_tags": "<sugar><chinese-cuisine>", "link": "cooking.stackexchange.com/questions/104434", "author": "cooking.stackexchange.com/users/None/"}, "example_id": "52_46", "summaries": [["Rock sugar is lower purity and slightly less sweet, but otherwise very similar once dissolved and so you could just use common granulated sugar instead. However, it does have less surface area touchign the oil, which makes it react slower and therfore more suitable in dishes involving coloring the ingredient by caramelization.", "Chinese recipes use rock sugar because granulated sugar is uncommon in China. Granulated sugar can be used where available. The taste of the end result will be the same. Rock sugar has the advantage, however, that it is less likely to burn in hot oil."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Rock sugar is better for use in hot oil as it is less likely to burn.", "Rock sugar is less sweet than granulated sugar. It does not change the taste of the finall dish.", "Granulated sugar is uncommon in China hence they use rock sigar. Rock sugar is not required if granulated sugar is available."]]}
{"answers": [{"sents": [{"text": "You don't need bread flour to make decent bread, plain flour doesn't generally have as much gluten content", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "but it has enough to make bread that's perfectly fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You won't get the same texture as with bread flour, it won't be as elastic a result.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Gluten is a protein, strong flour has more protein in it than plain flour, but there isn't always that much difference between the two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It depends on the brand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my cupboard my plain flour has 10g of protein and my strong 12.5g, that's not that much more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the past I've had plain flour with a lot less, like 6g, so your plain flour may have more gluten than you think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If your plain is a little weak you can use your strong flour to bulk up the gluten content, a 30/70 mix will give a small boost and a 50/50 mix more so.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "But, remember if plain is all you have you can still make bread.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You may want to reduce your hydration a bit with lower protein, and give it a longer proving time to develop the gluten you have.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 30}}, {"sents": [{"text": "I agree with @GdD's answer, and it should be the main answer, but I wanted to throw in another bit of advice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you find that your all purpose flour does not give you the results that you want, look for vital wheat gluten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's less likely that people will be hoarding that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adding a bit of wheat gluten should make AP flour act much more like bread flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the trick bakers use for modern whole wheat and rye breads, as they contain much less gluten per weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, wheat gluten is used frequently by low-carb bakers to create bread-like products without adding the starch of flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find recipes online to work from, but the recommended amount seems to be 1 tablespoon for every 2 cups (about 9 oz / 256 grams) of flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to use a recipe you have and are particular, you can calculate how much protein is in the amount of flour in your recipe and add 1/4 as much ( of the protein, not the flour! )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "vital wheat gluten by weight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You may want to decrease the amount of flour by the same amount -- 1 tablespoon or whatever you calculated -- to maintain your hydration level. https://www.cooksillustrated.com/how_tos/5867-vital-wheat-gluten", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/61040/Bloodgain", "score": 13}}, {"sents": [{"text": "\"Bread flour\" (or actually the wheat cultivar used for it) is a North American invention that has spread also to Great Britain.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In most other countries, home bakers are not even aware of the existence of bread flour, and bake bread with the equivalent of all-purpose flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can use all purpose flour almost all your bread recipes without any change.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Only the highest hydrations (85% upward) will give you structural trouble.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all you have had until now was bread made with bread flour, the new texture will be unusual, but if you approach it with openmindedness, you will soon get used to it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If you either have too strong an averse reaction to bread that is similar, but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "not exactly the way you like it, or want to try new things, I suggest that you simply go for European or Near East bread recipes and make those.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a huge variety of breads to be found there, and most of them are traditionally made without bread flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Just make sure to not use recipes that American bakers have modified to use bread flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might have to (or enjoy to!)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "branching out to breads made with flours from other plants too, not just wheat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Beside the variety, it seems that the less common grains don't disappear from the supermarket shelf as quickly in a hamster run.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/4638/rumtscho", "score": 9}}, {"sents": [{"text": "By \"plain\" I assume you mean AP (all-purpose) flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are many great bread recipes that use AP flour.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There will be less gluten development with AP than with bread flour, so you may want to knead a bit longer depending on your recipe, but it should come out fine in any case.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/81730/myklbykl", "score": 5}}, {"sents": [{"text": "Making bread is fun and easy, if you have kids, it is a good life skill to show them how to make some.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes you can use regular flour", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": ", I use regular unbleached flour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you have yeast, then you can make simple no knead bread ; most recipes I've seen use 3 cups of flour, yeast, salt and water.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you do not have yeast, then you can start to make a sourdough starter .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(disclaimer, I don't have an link with that site, they were the top answer from google).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20118/Max", "score": 2}}, {"sents": [{"text": "Yes, plain flour (or mixed) will work.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The resulting loaf will probably not store well, it will become very hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No problem when eaten fresh.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/83015/Polypipe Wrangler", "score": 0}}], "question": {"question": "So... Since the lock-down everybody turned baker (can't understand why, since there is plenty of bread in the shops) and I can't find bread flour anymore.  Is there a way to use plain flour instead?  I have 1.5kg of strong flour left, can I mix it with plain flour and get decent results?", "title": "How to make bread with plain flour?", "forum": "cooking.stackexchange.com", "question_tags": "<bread>", "link": "cooking.stackexchange.com/questions/105973", "author": "cooking.stackexchange.com/users/27093/algiogia"}, "example_id": "52_47", "summaries": [["Bread flour has more gluten and will produce a more elastic texture, but it is perfectly possible to make bread with normal flour and in many countries this is the norm.", "American bread recipes call for bread flour but recipes from many other countries use all purpose flour. American recipes make need to be tweaked in order to make them successfully with all purpose flour."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["All purpose flour is what most people use to make bread outside North America. Choose a recipe that is not American for a good result.", "The texture is not the same as bread made with bread flour so a few changes may be needed to the recipe and it may take time to get used to it."]]}
{"answers": [{"sents": [{"text": "Kneading in a bowl is time-consuming and doesn't give as good a result as kneading on a flat surface, however I'll concentrate on cleaning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, don't let things dry out, it's much easier to clean when things are moist, if you do let it dry out moisten it and let it soften before you try and clean it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Use cold water as hot water makes starches and proteins stick a lot more.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Next, invest in a curved dough scraper, and use it to scrape out the dough scraps from the bowl into the garbage before you clean it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "A curved plastic one works best as it has a bit of flex, although in a pinch you can use a big metal spoon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I scrape by bowl pretty much clean before I put it into the sink.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Use the flat of the scraper to clear most of the dough and flour from your countertop, then spray down with water, let it soak for a few minutes, then scrape again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once you have it scraped well sponge it down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/19707/GdD", "score": 20}}, {"sents": [{"text": "Alternatively (with respect to @GdD's answer), let it dry out completely .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Totally dry dough doesn't stick all that well to many surfaces (glass, plastic, non-stick).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It then chips/scrapes off quite easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I get it on my oak worktops and don't notice immediately, that's what I do, scraping with a plastic scraper or a butter knife, even a fingernail on the last bits; the same approach works on my stand mixer bowl and dough hook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With some containers you may need to soak a few stubborn bits especially if they're caught in corners, but oiled wood doesn't like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are clearing up wet, very wet is the way to go, and a brush clogs less than a sponge.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I hand-work my dough either on a pastry mat or if that's dirty non-stick sheet (which isn't non-stick against dough unless well-floured, but cleans easily).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are both fairly easy to wash up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/20413/Chris H", "score": 20}}, {"sents": [{"text": "Amazed nobody else has given the easiest answer, which is to soak it in warm soapy water for a while (at least a few minutes, up to an hour) before scrubbing it out.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It makes everything soft and partially dissolved and it just wipes away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84142/Uncle Long Hair", "score": 4}}, {"sents": [{"text": "For handwashing: Use a dishwand instead of a sponge (the dough won't stick to the plastic bristles).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Use warm rather than hot water, to avoid 'cooking' the starch onto things - but no need to use cold water.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Alternatively: Scrape as much of the dough as you can into the bin with a plastic spatula.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Then put it the bowl in the dishwasher.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/84985/D Greenwood", "score": 2}}, {"sents": [{"text": "and any sponge I use for it gets ruined afterwards", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I had the same problem until I started to use a brush like this one (courtesy of Ikea https://www.ikea.com/fr/fr/p/rinnig-brosse-a-vaisselle-vert-90407811/ )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It really makes a difference: cleaning the brush is much easier, including greasy/oily substances (in addition to sticky substances like dough in your case)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "cooking.stackexchange.com/users/58050/WoJ", "score": 1}}], "question": {"question": "I've been making my first steps in baking recently. I usually knead the dough in the same large bowl I mix the dough in to minimize the mess but it's still a pain to wash the bowl and any sponge I use for it gets ruined afterwards.Any advice on how to make washing off dough?", "title": "How to clean up after kneading dough?", "forum": "cooking.stackexchange.com", "question_tags": "<baking><bread><dough><cleaning>", "link": "cooking.stackexchange.com/questions/108949", "author": "cooking.stackexchange.com/users/80519/cyan txt"}, "example_id": "52_48", "summaries": [["It is easier to clean dough before it dries, so first scrape as much dough away as possible with a spatula or dough scraper before soaking in warm (but not hot) water, which will loosen the dough without cooking it onto the bowl surface. When cleaning, use a brush rather than a sponge, as this will clog much less easily.", "When cleaning bread dough from surfaces, the first step is to scrape away as much dough as possible, using a readiil available scraper. The next step is to clean while the dough is still wet. There is some debate as to whether hot or cold water is best. A brush is better for cleaning than a sponge."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Clean bread dough while still wet. There is a debate about whether warm or cold water is best. ", "Use a brush rather than sponge for cleaning.", "Scrape as much of the dough off the surafce before washing. Specially scrapers are available for this purpose."]]}
{"answers": [{"sents": [{"text": "Since the events of the 2009 movie take place in an alternate timeline to that of the original series, there is no logical problem with it being canon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The hows and whys are detailed here: Bob Orci Explains How The New Star Trek Movie Fits With Trek Canon (and Real Science)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/32/Pulkit Sinha", "score": 57}}, {"sents": [{"text": "Being an \"official\" product, and given the fact that Gene has passed --", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yeah, I would consider it canon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like it or hate it (I enjoyed it myself)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it does conveniently \"reboot\" the timeline in a manner that lets it remain canon without making any of the previous films inaccurate to the new storyline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/36/Saiboogu", "score": 14}}, {"sents": [{"text": "It's probably best to think of it as \"new\" canon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They rewrote history so continuity with the old series doesn't matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which lets them play with those tensions, of course--those of us who know the old material can enjoy the changes to the universe, a sort of meta-level of writing for the \"in crowd\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14/Dan Ray", "score": 7}}, {"sents": [{"text": "It has its own canon.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's not the same as Gene Roddenberry's canon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was surprised at seeing Spock's love story with Uhura in the reboot because they're not the way I know the characters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uhura appears to be attracted to Spock in 'The Man Trap' (Who isn't) and tries to flirt with him", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he has no idea what she's doing", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and she gives up really quickly while making a quip at Spock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She's attracted to him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no indication that she's in love with him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Spock doesn't appear to be any close to Uhura than he is to Sulu or Chekov or Scotty.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uhura even says that Kirk is the \"closest thing [Spock] has to a friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" When Spock dies in Wrath of Khan", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's Kirk who is at the glass.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Uhura isn't mourning more than anybody else.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kirk is the one who risks everything in Search for Spock to bring him back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In other words, they are not together in TOS canon after 79 episodes and 6 movies and even in the reboot Spock Prime (Who is from the TOS timeline).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, the writers may have thought about having Spock and Uhura pursue a romance and it may have been because of racism as they didn't, but the point is that they scrapped the idea and they weren't even shown to be that close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There have always been fans who think Spock would work well with Uhura but it wasn't an official relationship in TOS and Spock was actually a lot closer and more affectionate toward Captain Kirk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People may tease K/S \"slasher\" and say that this isn't canon either but the characters are still a lot closer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I was surprised by the pairing in the reboot because it was against the relationship that had been (Or hadn't been) established for over 40 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But then people always point out that it's an alternative reality/timeline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In THAT canon, Spock has a pre-existing affectionate relationship with Uhura before he befriends Kirk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the time of the first movie Uhura appears to be his only friend, she is a respected student and apparently (Although not really stated clearly) a lover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Part of the reason I felt a bit let down by the romance (Despite good acting and good chemistry) was because they had taken a very interesting character like Spock and made him almost into a typical archetypal male hero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cool thing about Spock was that he could be a strong male character without constantly chasing chicks the way Kirk did.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, Uhura is the only frequent female character.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't seem particularly creative to match Spock with the only female around and also have Kirk chasing her to create a love-triangle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In TOS Uhura was a respected member of the crew and she wasn't automatically turned into a love interest for all the males around her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now one of Uhura's main plotlines is that she's pining over Spock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Despite my disappointment, it IS a different timeline and people will point that out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But then they'll go ahead and claim that Abrams making Spock-Uhura a canonical relationship in the reboot makes it canonical in the alternative timeline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IT DOESN'T.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it's a different canon, then it's a different canon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "End of story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The canon overlaps when Spock Prime comes into the reboot universe but the character's stories are different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What happens in the reboot timeline only happens in the reality of the reboot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If we're so obsessed with canon to the point of making fun of \"slash fangirl\" then we shouldn't be claiming that an alternative timeline effects the canon of the original timeline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By that logic, Spock's mother is dead at the beginning of TOS, which we clearly see that he isn't, and Vulcan has been destroyed", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which it clearly hasn't and Kirk has not brother called Sam which he clearly does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After my little rant, the reboot has A canon", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but it isn't the same as Gene Roddenberry's canon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pine's Kirk is BASED on Shatner's Kirk", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but he's the alternative timeline Kirk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He's not exactly the same guy as TOS Kirk.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/13294/Sara", "score": 3}}, {"sents": [{"text": "The Uhuru/Spock love story could be canon if you take into consideration the timeline was altered as soon as George Kirks ship encountered the anomaly at the beginning of the movie, from that point in time an alteration to the timeline has occurred.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever the consequences of that were, they occurred in such a way that it facilitated sometime in the future a relationship between Uhuru and Spock that would not have occurred otherwise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/17074/Elizabeth Smithwick", "score": 3}}], "question": {"question": "While I think the  Star Trek  (2009) movie was pretty cool looking, its story-line wreaks total havoc with all the existing post original series content.  I know that Gene Roddenberry was very strict about what was considered canon in the past, basically anything he didn't like well (like the animated series).  But now, since his death, it seems like all the later series are considered canon.  Is the latest  Star Trek  (2009) considered canon?", "title": "Is the Star Trek (2009) movie considered canon?", "forum": "scifi.stackexchange.com", "question_tags": "<star-trek><canon><star-trek-2009><gene-roddenberry><star-trek-reboot>", "link": "scifi.stackexchange.com/questions/21", "author": "scifi.stackexchange.com/users/35/Mark Rogers"}, "example_id": "72_33", "summaries": [["Since the events of the 2009 movie take place in an alternate timeline to that of the original series, there is no logical problem with it being canon.   It's probably best to think of it as \"new\" canon.", "Star Trek 2009 can be considered as a new canon or as having its own canon, since the events take place in an alternate timeline to the original series."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Star Trek 2009 can be considered as a new canon or as having its own canon, since the events take place in an alternate timeline to the original series."]]}
{"answers": [{"sents": [{"text": "Star Trek, Various, 1966 (earliest occurrence) P=NP in the Star Trek universe, but the people there aren't aware of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Evidence:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is encryption but it is always breakable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "=NP will let you crack everything but one-time pads but the Federation stubbornly continues to use NP-based ciphers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The efficacy of the universal translator.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "=NP would make learning new languages a breeze, at least for a computer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Learning systems would be so simple and straightforward to implement that there wouldn't be a linguist left with a job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The efficacy of the bio-filter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The transporter routinely filters unknown organisms, viruses and other hazards when crewmen are beamed aboard ship.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But \"bio-filter\" is a misleading term as it brings to mind some sort of sieve that catches all the bad stuff and passes only the good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In reality running such a \"filter\" over transport data would be the mother of all induced subgraph isomorphism problems , as you would have to identify all virus-sized structures in an organism chock-full of such structures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "P", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "=NP magicks away the input-related exponent that makes such problems intractable even for small graphs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Self-aware machine intelligence is created with ease.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wesley Crusher created one by accident.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So did Richard Daystrom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Enterprise D computer cooked up Moriarty in its spare cycles, Dr. Farallon created the Exocomps, and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All you seem to need to do is build something equivalent to a theorem proving system and let it run long enough to stumble over the proof that P or some other tractable class is equivalent to NP and the system is off to the races.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or perhaps the Star Trek denizens are collapsing the polynomial hierarchy by technological means.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Federation, Borg, etc. seem to have ready access to time machines, wormholes, exotic matter, and superluminal signalling, so they could be using closed time-like curves for computation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "according to Scott Aaronson would allow them efficiently solve PSPACE-complete problems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4096/Kyle Jones", "score": 75}}, {"sents": [{"text": "Antibodies, Charles Stross, 2000 A short story that hinges on the fact that solving P=NP is a required prerequisite for developing a computer intelligence.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's available in his book Toast .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stross has put the full text of this book online.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( This link will take you directly to the story.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And according to Stross's site, the story was: Published in Interzone #157; republished in \"The Year's Best Science Fiction #18\" (ed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gardner Dozois).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mentioned in Locus' \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Recommended Reading List\" for 2000.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shortlisted for the 2001 Theodore Sturgeon Award (lost to Ian MacDonald's \"Tendoleo's Story\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/69/Martha F.", "score": 54}}, {"sents": [{"text": "The other Stross book that deals with this is The Atrocity Archives , where Alan Turing solved P=NP, but they then found that doing so allowed access to the Cthonic Realms, so now an entire branch of Government exists to prevent this discovery becoming public knowledge.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2213/deworde", "score": 25}}, {"sents": [{"text": "In Vernor Vinges \"Zones of Thought\" series (\"The Blabber\", A Fire Upon the Deep , A Deepness in the Sky and the forthcoming The Children of the Sky ), computation is easier in some parts of the galaxy, allowing for things like artificial intelligence and FTL travel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It has been speculated (but there's no direct evidence in the books) that P=", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "NP in these zones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23/Mike Scott", "score": 18}}, {"sents": [{"text": "In the fanfic Harry Potter and the Methods of Rationality by Eliezer S. Yudkowsky, Harry gets a time machine and tries to factor the product of two large prime numbers using this machine, with a somewhat weird result.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it is not completely given that NP=P , but seems probable.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2409/M.K.", "score": 5}}, {"sents": [{"text": "The Roaring Trumpet by Spague de Camp and Fletcher Pratt, published in May 1940 in Unknown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here, psychologists posit that schizophrenics are actually mentally accessing alternate universes, and by applying the proper equations, one could travel to that alternate universe and bring the persons mind back to our universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was an intellectual exercise which the main protagonist Harold Shea decides to test out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He jokingly refers to travel via syllogismobile, but it involves studying and constructing the logic of the universe destination and reciting it out loud.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This generally begins with \"if P is equal to not P...\" And goes from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The entire Enchanter series has them universe hopping through mythology and fairy tale and classical works by doing so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suspect, never having given it any real thought, that by prefacing with P=NP, they were distinguishing the universe as one in which magic functions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/24024/Broklynite", "score": 2}}, {"sents": [{"text": "Nemesis, Isaac Asimov, 1989", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It talks about imposibilities and the implications of an universe where the laws of physics doesn't apply", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/149/Gelvis", "score": 1}}, {"sents": [{"text": "The practice effect , David Brin, 1984", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This seems a likely candidate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the depicted universe, a robotic probe from our universe starts to self-optimize both physically and mentally while the human intelligence remains unaltered.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also physical objects tend to self-optimize: a wooden sleigh develops lubricant to easily slide on the road.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This practice effect can be boosted by a special state of trance where the solution appears immediately by itself, hence inanimate objects perform a wide-range evolution within non-polynomial time (Seeking a near infinite array of posible solutions within a short period of time).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This universe actually transcends P=NP.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2818/aquaherd", "score": 1}}, {"sents": [{"text": "In the story Starshield Sentinels by Margaret Weis and Tracy Hickman, there were computers/artificial intelligences that could answer any question instantly by sending the question back in time to itself, giving it 'time' to solve it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The only hiccup to this was that the computer had to be 'awake' long enough to solve it (something like Deep Thought from The Hitchhiker's Guide to the Galaxy needing 10 million years to solve the question to life, the universe, and everything).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I don't know if this exactly pertains to everything P = NP, it does solve the variable/solve clause in the question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course the computers all go nuts and try to kill everyone in the story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can't we stop trying to invent killer robots now?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/103315/jersey", "score": 0}}], "question": {"question": "I wonder whether anyone has written a novel set in a universe where  P=NP , in the event that there is more than one, which was the first?   In this universe all problems that could be verified in polynomial time (NP) (given the solution) could also be solved in polynomial time (P).", "title": "Which was the first novel set in universes where P=NP?", "forum": "scifi.stackexchange.com", "question_tags": "<history-of><hard-sci-fi><mathematics>", "link": "scifi.stackexchange.com/questions/43", "author": "scifi.stackexchange.com/users/50/Dr G"}, "example_id": "72_35", "summaries": [["Works set in universes where P=NP are said to include The Practice Effect, by David Brin (1984); Antibodies (2000) and The Atrocity Archives, by Charles Stross (2000). P=NP in the Star Trek Universe in 1966.", "There are 3 possibilities for where  the first novel was set in universes where P=NP - 'Star Trek Various 1966, 'Antibodies' by Charles Stross 2000, and 'The Practice Effect by David Brin 1984."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["There are 3 possibilities for where  the first novel was set in universes where P=NP - 'Star Trek Various 1966, 'Antibodies' by Charles Stross 2000, and 'The Practice Effect by David Brin 1984."]]}
{"answers": [{"sents": [{"text": "One thing about Discworld that is important to realize, in the 35+ or so books there are really 5+ different threads that hardly cross at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The witches stories (which later expand further into his children's series -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Tiffany Aching series).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wizard stories featuring Rincewind, Archechancellor Ridcully and friends, of which some of the Rincewind stories could possibly even be another group.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The City Watch stories featuring Vimes, Nobby, Colon and the patrician.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The City stories featuring Moist Von Lipwig, the more recent Going Postal and Making money .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Death stories featuring Death and his granddaughter Susan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also 2 or 3 that just hang out by themselves, like Omnia of Small Gods, and Pyramids, just they happen to occur on Discworld.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people just fall in love with one of those themes and don't really like the others, so if you read one and don't like witches, maybe switch ahead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I love them all, but personal favorite is the city watch, and the character of Commander Vimes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This image from the lspace page really sums it up nicely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note - image kept up to date on this Pinterest page", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/70/benstraw", "score": 97}}, {"sents": [{"text": "Order of writing is fine, and pretty much matches the internal chronology.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can find it here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But bear in mind that the first two, The Colour of Magic and The Light Fantastic , were written before Pratchett really found his voice, and are lighter and more uneven in tone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You might want to start with Equal Rites and then work back to the first two later.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note also that it's Discworld, not disk-world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pratchett is English, and that's how we spell \"disc\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I've edited your question to reflect this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23/Mike Scott", "score": 37}}, {"sents": [{"text": "Recently there was a reading guide released for Discworld.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "note: the website seems to regularly be inaccessible, and there are some noticeable typos in the infographic as of January 2016 (see second answer for a semi regularly updated/corrected fan alternative) For order of publication start at the triangle point leading to \"The Color of Magic.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For topic specific reading order, there is a color coded guide to follow various characters / groups.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wizards - Purple Witches - pinkish purple?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Witches /", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tiffany Aching - pink Death - blue Ancient Civilizations - lime green City Watch - green Industrial Revolution - orange Science Novels - yellow", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1148/Jack B Nimble", "score": 26}}, {"sents": [{"text": "There are recommendations as to multiple possible starting places at Discworld Reading Order Guides and there are annotations to the various books in that general vicinity at The Annotated Pratchett File, v9.0", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/568/John K", "score": 12}}, {"sents": [{"text": "If you have already read some and you intend to read all of then", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I woulds suggest reading in the order of publication.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is likely that you might then want to go back and re-read some groups together but the as-published order gives a nice variety of content and also lets you see TP's style evolve, and it does change a lot as the series goes along.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would say that for the first 10 books or so there is an objective improvement and later it diverges in terms of themes so you may find that there are some stories which appeal to your more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I still rate Lords and Ladies as one of the all time best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "for me the real classics are : Pyramids Lords and Ladies Men at Arms Hogfather Jingo", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Truth Thief of Time Night Watch", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Wee Free Men Going Postal Thud", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/59259/Chris Johns", "score": 3}}], "question": {"question": "I've read some of the Discworld books, and they were referencing each other in an order different than what I've been reading.  If I wanted to maintain chronology, and get all of the back references, which order should I be reading the books in?", "title": "What order should I be reading the Discworld books in?", "forum": "scifi.stackexchange.com", "question_tags": "<suggested-order><discworld><terry-pratchett>", "link": "scifi.stackexchange.com/questions/1381", "author": "scifi.stackexchange.com/users/559/blueberryfields"}, "example_id": "73_4", "summaries": [["There are recommendations as to multiple possible starting places at  Discworld Reading Order Guides  and there are annotations to the various books in that general vicinity at  The Annotated Pratchett File, v9.0. However, some people suggest reading the books in the order of publication.", "There are various recommendations for reading order and starting point for Discworld. However, reading them in the order of publication is also recommended."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are recommendations for different orders of reading Discworld and different starting points.", "Reading in the order of publication is a good option."]]}
{"answers": [{"sents": [{"text": "Because at the time, the Alliance of 4 races was fighting the Goa'uld.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They wouldn't necessarily have the spare resources to fend them off and go chase after one lone planet that had rebelled a while back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's unclear when the Alliance ceased, but I assume by then, there was little reason to take over Earth and other planets that had fought off Goa'uld rule.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This explains why SG-1 were able to find so many diverse civilizations in their explorations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "The Goa'uld believed the Ancients were protecting Earth This very question was addressed in the 2013 SG-1 novel Moebius Squared , which explores the altered past of Season 8's Moebius two parter.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The novels are considered to be in official continuity with the TV show.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* Daniel explains that he found records of other human uprisings aside from Egypt, such as one in Japan against a Goau'ld subservient to Ra.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of these rebellions had the direct aid of the Ancients (and their immediate descendants), who were refugees from Atlantis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After many such uprisings and the one that finally drove out Ra from Egypt, he decided to stay away to avoid taking further losses at the hands of the Ancients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By that point, the Goa'uld had enough humans on other worlds that they no longer required a supply from Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the events of the book itself, In 2800 B.C., a symbiote is stolen from Abydos so that Teal'c from the Moebius timeline can live, and Ra realizes the thieves are from Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As punishment, he takes his mothership to Earth and invades once again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ra captures O'Neill and assumes he's an Ancient since he has the Ancient gene, which he is concerned about since Myrdin (Merlin) aided in the rebellion against him before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ra assumes that the Ancients are going to try to drive him off the planet again, yet believes they are in decline and no longer have the ability to protect Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the end of the book, O'Neill devises a plan in which three puddle jumpers cloak and decloak in order to pretend that they have an entire armada.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the help of the Tok'ra queen Egeria, Ra is incapacitated during the battle and is led to believe that the Ancients were more powerful than he thought.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ultimately, Ra decides that having underestimated the strength of the Ancients, and being driven off once again, he ought to leave Earth alone for good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Goa'uld had enough humans on other worlds, so there is no strategic reason to invade again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "* Author Jo Graham, who wrote many of the Stargate novels, stated that because every word of the novels was extensively reviewed by MGM and intended to integrate with the show, the novels are canon , although they had the right to disregard them in the future if they like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/13217/Thunderforge", "score": 9}}, {"sents": [{"text": "Back then it was just some backwater planet, Ra had already mined what Naquadah that was on Earth, So when they rebelled and buried the gate he just cut his losses and never bothered to go back.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Giving Earth time to develop on it's own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also as seen in SG:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Atlantis the ancients spend time there in the middle ages (Merlin)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so they might have shielded the Earth from any other Goa'uld who might have had their eye on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1223/Rigas", "score": 8}}, {"sents": [{"text": "First of all, the Goa'uld seem to have taken over the galaxy around 5000 BC.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Certainly, it hadn't been for any appreciable amount of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think it's not inconceivable that while the Goa'uld had stargate travel, they had little to no spaceflight capacity 5000 years ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Specifically, it is stated in the finale of season 1, the Goa'uld took years to get from one system to another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given that timescale, it's no wonder they wouldn't want to attack Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Further more, they likely didn't have as strong as an army as they clearly possessed in the time of the movie and SG-1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, I don't think it's inconceivable that they couldn't attack Earth from space.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For reasons listed in this question , they couldn't use the Beta Gate either.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/98/PearsonArtPhoto", "score": 3}}, {"sents": [{"text": "By the time of the Rebellion on Earth there were probably hundreds of worlds populated by human slaves lorded over by hundreds of System Lords all vying for power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Earth was also Ra's personal domain, so to poach humans on his world probably would be frowned upon violently,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "only the most powerful or desperate Goa'uld would attempt such an affront.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At that point it was no longer a vital resource, with comparably poor mineral resources, and no Naquadah, it lost all strategic significance.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The conflict with the other 4 Alliance races, plus any internal fighting would make it a non priority for years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And after a while it is just an embarrassment to Ra.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By the time he was no longer occupied elsewhere to deal with it it would have been a blow to his prestige.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Better to be forgotten and covered up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4751/Tyson of the Northwest", "score": 2}}], "question": {"question": "Why didn't the Goa'uld simply send a ship to Earth after Earth's rebellion?  This came up after looking at the following question: \" why they didn't attack Earth through the Beta Gate \".", "title": "Why did the Goa'uld not send ships to attack Earth after Earth's rebellion?", "forum": "scifi.stackexchange.com", "question_tags": "<stargate><stargate-movie>", "link": "scifi.stackexchange.com/questions/2569", "author": "scifi.stackexchange.com/users/98/PearsonArtPhoto"}, "example_id": "73_19", "summaries": [["The Goa'uld believed the Ancients were protecting Earth.  This very question was addressed in the 2013 SG-1 novel  Moebius Squared , which explores the altered past of Season 8's  Moebius  two-parter. At that point it was no longer a vital resource, with comparably poor mineral resources, and no Naquadah, it lost all strategic significance. In addition, at that time, the Alliance of 4 Races was fighting the Goa'uld.", "The Goa'uld had other wars to fight and believed the Ancients were protecting the Earth. Moreover, the Earth was a minor backwater and not worth their attention as it no longer had vital resources."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The Goa'uld were fighting other wars", "The Goa'uld believed the Ancients were protecting the Earth.", "The Earth was a minor backwater not worth the attention, with no vital resources."]]}
{"answers": [{"sents": [{"text": "There's a loose link.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some variation on the events in the movie preceded the first episode of SG-1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There have been several jokes that suggest that the O'Neil in the movie isn't the O'Neill of the show, however, the O'Neill of the show was on Abydos.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The planet Abydos is on the other side of the universe in the movie, but is in the Milky Way in the show, relatively close to Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Abydosians spoke a variant of Egyptian in the movie, almost everyone in the galaxy speaks English in the shows, and the Abydosians get more proficient in it each time they appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Stargate on Abydos in the movie has different symbols than the Earth gate, but in SG-1 all the gates in the galaxy have the same symbols, except for the point of origin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the movie the Stargate just connects Earth to Abydos and back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In SG-1 they generalized the idea into a galaxy-wide network of gates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the movie they don't show how they dialed the gate on Abydos, the shows invented the Dial Home Device (DHD) to simplify this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all you've seen is the movie, and you haven't sat down to watch any of the shows, start with SG-1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first episode of that picks up where the movie left off, and the first season will familiarize you with the basics of the Stargate universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stargate Atlantis started airing at the same time as season 8 of SG-1, so they're happening at the same time, but with minimal interaction between the two shows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stargate Universe started after Atlantis ended, and can be watched after you've started Atlantis if you want to be up to speed (they recently had an Atlantis regular show up on Universe for an episode).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 28}}, {"sents": [{"text": "There are definitely several links.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here's a few of the main ones: Daniel Jackson Jack O'Neill", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pyramid-shaped starships The teleporter rings The resurrection chambers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Goa'uld (They aren't mentioned by name in the movie, but they do exist) Use of Egyptian Mythology", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The staff weapons Abydos, and several of the people from Abydos (Sha're, Skara, and Yasuf, among others).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Major Kawalski from the original SG team is featured in the pilot and second episode and has some minor cameos in certain episodes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Just for completeness, here's some major differences: In Stargate SG-1, most people speak English.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the movie, most people speak Goa'uld, which is a variant of ancient Egyptian.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The actors who play all of the common characters are different, only Yasuf and Skara are played by the original actors from the movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The stargates on each planet had a different set of symbols in the movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In SG-1, they share the same set of symbols, for the most part.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The movie seems to take place in another galaxy, while the TV series indicates that Abydos is relatively close to Earth, only 25,000 light years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The personality of O'Neill in particular is very different, the movie he is a much harsher person than the TV series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Daniel Jackson seems to have fewer problems with allergies in the TV series than the movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/98/PearsonArtPhoto", "score": 17}}, {"sents": [{"text": "As it's been said, the link is tenuous.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's almost better to think of the show as happening in a slightly different universe from the movie - there are some significant changes which don't really go against what the movie said or showed, but do go against what it implies.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "They share the same basis, and the events of the movie ARE considered to have occurred prior to the start of the series.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The characters of the series would likely, if they watched the movie, consider it a dramatization of their (revised) official reports on the mission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/656/Jeff", "score": 10}}, {"sents": [{"text": "Another difference not mentioned in the answer above is the nature of the Goa'uld: In the movie, IIRC, Ra is \"the last?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "member of a dying race\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the show, he was just one of the Bad Guys.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the movie, it looks like Ra, looking sorta like a real quadrupled (gray man stereotypical alien), \"merged\" with the host body, seemingly like a ghost?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is based on the scene where the nuke blows up Ra's ship in the end of the movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the series, Goa'uld are parasite snake-like creatures living inside hosts' bodies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 8}}, {"sents": [{"text": "There are also no Jaffa in the movie, they seem to use humans as slaves rather than the Jaffa as the guards have no head tatto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But they do in the first season of SG-1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the Jaffa don't come into play till the pilot episode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4868/Guanjaman1", "score": 1}}], "question": {"question": "I rewatched the Stargate movie recently, and it got me wondering about what I've been missing with regards to the TV series that have been spun off.  I enjoy reading people's opinions on which series is better, but I'm curious about what I'll be getting myself into when I start watching the episodes.  Is there any link between the movie and the shows, other than the namesake?", "title": "What sort of linkage is there between the Stargate movie and television universes?", "forum": "scifi.stackexchange.com", "question_tags": "<stargate><stargate-sg1>", "link": "scifi.stackexchange.com/questions/2852", "author": "scifi.stackexchange.com/users/54/the_e"}, "example_id": "73_23", "summaries": [["The link is said to be loose and tenuous.  Some say that it is almost better to think of the show as happening in a slightly different universe from the movie. However, they share the same basis, and the events of the movie are considered to have occurred prior to the start of the series.", "There are several tenuous links between the Stargate movies and the series. The series appears to be in a slightly different universe. However, the events of the movie are considered to have occurred prior to the start of the series."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There are several tenuous links between the Stargate movies and the series. The series appears to be in a slightly different universe. However, the events of the movie are considered to have occurred prior to the start of the series."]]}
{"answers": [{"sents": [{"text": "The earliest novel-length published work with Elves in a recognizable \"modern fantasy mode\" is most likely Le Morte d'Arthur , by Sir Thomas Mallory, finished around 1470, and first published in 1485.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While Le Morte is literally nothing new, even when written, it's one of the earliest written works with recognizable, embodied fae in human shape, and armed and armored as men.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that Le Morte draws heavily on many tales and stories later recorded elsewhere", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "; it comes together, however, as the definitive Arthurian tale, and the Fair Folk within are credited as inspiration for many later versions of Aelfdom...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1367/aramis", "score": 22}}, {"sents": [{"text": "The name elf has been borrowed from mythology, so the term itself has been used for perhaps several thousand years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However the term refers to different kind of beings depending on time and place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The wiki page on elves gives an introduction to the concept of elves in different mythologies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In mythologies they are either treated as Semi-divine and powerful magical beings; or Small, mischievous beings (i.e. a subset of fairies) Note that in the first case, they are either divided into light and dark elves, or represent light with dwarves representing the dark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fantasy, they have been popularised by Tolein into a very standard image, but people still use some alternate representations for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is discussed in detail at this wiki page - Elves in fantasy fiction and games .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A summary of the article states that The fantasy genre in the 20th century grows out of 19th century Romanticism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "19th century scholars such as Andrew Lang and the Grimm brothers collected \"fairy-stories\" from popular folklore and in some cases retold them freely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A pioneering work of the genre that would come to be known as \"fantasy\" was The King of Elfland's Daughter, a 1924 novel by Lord Dunsany.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Hobbit by J. R. R. Tolkien (1937) is seminal, predating the lecture On Fairy-Stories by the same author by a few years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the 1939 lecture, Tolkien introduced the term \"Fantasy\" in a sense of \"higher form of Art, indeed the most nearly pure form, and so (when achieved) the most potent\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Elves played a central role in Tolkien's legendarium, notably The Silmarillion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tolkien's writing has such popularity that in the 1960s and afterwards, Elves speaking an Elvish language similar to those in Tolkien's novels (like Quenya, and Sindarin) became staple non-human characters in high fantasy works and in fantasy role-playing games.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Post-Tolkien fantasy elves (popularized by the Dungeons & Dragons role-playing game) tend to be more beautiful and wiser than humans, with sharper senses and perceptions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are said to be gifted in magic and mentally sharp and are characterized as lovers of nature, art, and song.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A hallmark of fantasy elves is their long and pointed ears (a convention begun with a note of Tolkien's that the ears of elves were \"leaf-shaped\").[22] Also note that in popular culture, Christmas elves are very different from Tolkienian elves, and are closer to fairies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/947/apoorv020", "score": 6}}, {"sents": [{"text": "I don't think there's going to be a definitive answer to this...", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Elves have been a part of folklore since long before any 'modern' books, and quite possibly before books even existed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1624/Asmor", "score": 4}}, {"sents": [{"text": "Brewer (17th Ed): Elf [...] Originally a dwarfish being of Germanic mythology, possessed of magical powers which it used for the good or ill of mankind.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And then goes on to quote Shakespeare.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So in answer to: what's the earliest book that featured Elves?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Midsummer Night's Dream is 1595 (strictly not a book on that date) so likely earlier.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/204/Richard", "score": 4}}, {"sents": [{"text": "I think faeries and elves came out of Irish mythology.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The Tuatha De Danann who are their gods were powerful beings skilled in magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then the Christians (there's never any peace with them around) converted the Irish.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the people still believed in the gods, only as faeries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1951/Hank", "score": 3}}, {"sents": [{"text": "The idea of Elves may be very, very old.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Hesiod (a contemporary of Homer) mentions the waves of the Golden race, Silver race, Bronze race.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Tolkien's chronology associates elves with the Silver race (as does the linguistic similarity: silver--silvan).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the idea my also be autochthonous.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's an Inuit legend about a village of petite people who had the power of making their bodies lighter or heavier at will.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3007/luser droog", "score": 1}}], "question": {"question": "Elves are a common appearance in many worlds in Fantasy. From Tokien, to Harry Potter, to Dungeons and Dragons, and Eragon. Many works feature Elves in some way, all with many common characteristics. But, I'm kind of curious, what's the earliest book that featured Elves?", "title": "What is the first appearance of Elves in fantasy?", "forum": "scifi.stackexchange.com", "question_tags": "<trope><elves>", "link": "scifi.stackexchange.com/questions/3159", "author": "scifi.stackexchange.com/users/98/PearsonArtPhoto"}, "example_id": "73_30", "summaries": [["Faeries and elves are said to come from Irish mythology, so the idea of elves is very old. Elves have been a part of folklore since long before any 'modern' books, and quite possibly before books even existed.  However, the earliest novel-length published work with Elves is most likely  Le Morte d'Arthur , by Sir Thomas Mallory, finished around 1470, and first published in 1485.   A Midsummer Night's Dream  is 1595 and Hesiod (a contemporary of Homer) mentions the waves of the Golden race, Silver race, and Bronze race.", "Elves have been part of folklore, mythology and legend for an extremely long time, long before books were invented. Earliest publish works referring to Elves include Shakespeare's A Midsummer Night's Dream, 1595 and Le Morte d'Arthur, published in 1485."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["A number of old books mention Elves, including A Midsummer Night's Dream, datingfrom 1595. A contemporary of Homer also mentioned the Golden race.", "The idea of Elves may be much older than books. They may stem from ancient mythology, folklore and legends."]]}
{"answers": [{"sents": [{"text": "This is how it has broken down so far (more or less): Season 1 (2011): A Game of Thrones Season 2 (2012): A Clash of Kings Season 3 (2013): The first half of A Storm of Swords (aka Steel and Snow )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season 4 (2014)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": The second half of A Storm of Swords (aka Blood and Gold ) Season 5 (2015): Both A Feast for Crows and A Dance with Dragons and new material Season 6 (2016): Both A Feast for Crows and A Dance with Dragons and new material", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We also know: Season 7 (2017):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unpublished material and new material Season 8 (2018): Unpublished material and new material Seasons 1 and 2 were a book each, but it was changed for Season 3, which became the first half of Storm of Swords , and Season 4 became the second half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The producers then, somewhat surprisingly, managed to squeeze the next two books, A Feast for Crows and A Dance with Dragons , into Season 5, by removing lots of what many people saw as extraneous plot lines.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's worth noting that there has has been some overlap.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Certain events have drifted into different seasons, so the above isn't always strictly true -- just mostly true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season 6 took most of its story from The Winds of Winter (although there were some unused things from A Feast for Crows and A Dance with Dragons that appeared in it).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "George RR Martin confirmed this in a Vanity Fair article (\" George R.R. Martin Has a Detailed Plan For Keeping the Game of Thrones TV Show From Catching Up To Him \").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4380/Django Reinhardt", "score": 40}}, {"sents": [{"text": "That's the plan.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Seasons 1 and 2 (so far) are a book each.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Though this might change for book 3 (Storm of Swords), which is a lot bigger than the first two.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this interview , George R. R. Martin admits that its going to be hard to fit book 3 into a standard season.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Relevant quote follows:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The real crucial point comes with the third season with Storm of Swords.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Storm of Swords is a monster of a book, a gigantic book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's 500 pages longer in manuscript than Clash of Kings was.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And Clash of Kings was 100 pages longer than Game of Thrones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You cannot do Storm of Swords in 10 hours.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think they need to make two seasons out of that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/887/System Down", "score": 35}}, {"sents": [{"text": "For a more exhaustive chapter-to-episode breakdown derived from Joel Geddert's Game of Thrones episode chapter coverage interactive table (Note: contains chapter titles with POV character names): Season 1 A Game of Thrones: 69 of 73 chapters A Clash of Kings: 1 of 70 chapters Season 2 A Clash of Kings: 55 of 70 chapters A Storm of Swords: 5 of 82 chapters Season 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Clash of Kings: 1 of 70 chapters A Storm of Swords: 44 of 82 chapters A Dance with Dragons: 1 of 73 chapters Season 4 A Storm of Swords: 20 of 82 chapters A Feast for Crows: 1 of 46 chapters A Dance with Dragons: 2 of 73 chapters Season 5 A Storm of Swords: 3 of 82 chapters A Feast for Crows: 17 of 46 chapters A Dance with Dragons: 25 of 73 chapters", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Winds of Winter: 2 of ??", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "chapters Season 6 A Storm of Swords:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1 of 82 chapters A Feast for Crows: 6 of 46 chapters A Dance with Dragons: 2 of 73 chapters The Winds of Winter: 1 of ??", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "chapters", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note that some book chapters have not been covered on the TV show either because events were changed or cut from the TV show, and that the more the show has continued, the more it has invented new material of its own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For another good reference, the Boars, Gore, and Swords podcast is experiencing the TV show before the books and they have been doing a book club after each season.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Check out their episode guide .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1876/BennyMcBenBen", "score": 8}}, {"sents": [{"text": "Now that season 4 has ended as well, it would be good to point out that the third book, A Storm of Swords has been broken in two seasons: season 3 and 4.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "But also, in those two seasons (especially the fourth one), there were a lot of chapters from the fourth and fifth book; like for instance the chapters with Reek and some of Brienne's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19374/Shevliaskovic", "score": 4}}, {"sents": [{"text": "I remember reading somewhere that this is indeed the plan: each season is roughly equivalent to one book.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/638/Dima", "score": 1}}, {"sents": [{"text": "It used to but it doesn't anymore.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The first 3 seasons and the first two book + part 1 of the third line up almost perfectly.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Season 4 is still kinda the second half of the third book.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "After that", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "no.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a mix and match of the 4th book, 5th book, their own material perhaps based on Martins hints and maybe of the 6th book which we wont know until 2020 or later since that's when it'll be out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Maybe (yeah official date is sooner but every time we get close to it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's moved up by", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a year so).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Season 7 and 8 will be a small part of the 4th and 5th books (for example the whole fake Targeryan), whatever Martin told them, whatever they made up and whatever spoilers for the last two books they have.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How much Book 7 will match anything is a stupid question for now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Try asking in 2035.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/77851/Mr. C", "score": 0}}], "question": {"question": "Does each current  Game of Thrones  season roughly equal one  A Song of Ice and Fire  book? And do we know which future seasons will cover which books?  I am planning to read the first book after the TV show has finished depicting the events in the first book. I would like to know if after each TV season ends I can expect to be able to read a book covering the events depicted on screen?", "title": "Does each season of Game of Thrones roughly equal a book?", "forum": "scifi.stackexchange.com", "question_tags": "<game-of-thrones><a-song-of-ice-and-fire>", "link": "scifi.stackexchange.com/questions/3571", "author": "scifi.stackexchange.com/users/1876/BennyMcBenBen"}, "example_id": "73_35", "summaries": [["Seasons 1 and 2 are equivalent to one book each. The third book has been split between seasons 3 and 4.", "The Game of Thrones series matched books to seasons for the first 3 seasons. After Book 3 was too large to be fitted into one season and had to be split into 2, the matching became less clear. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The plan with Game of Thrones was to match a season of the series to a book. This was the case for seasons 1 to 3.", "Book 3 was so big it had to be split into 2 seasons, and from then on, the seasons do not match the books so clearly."]]}
{"answers": [{"sents": [{"text": "There are many novels that outline the events that occur after the Battle of Endor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke's development as a Jedi features in many of these.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In general, he learns by: Self-development.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, in Star Wars 92: The Dream we see that Luke stayed on Endor for a while, honing his Force powers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Visits from Jedi spirits.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "These are more hints as to what to do next than actual training.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, Obi-Wan tells Luke to seek out the Lost City of the Jedi on Yavin IV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Force visions.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "For example, also in The Dream , we see Luke have a vision that leads to him taking up an apprentice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Artefacts, documents, books, and so forth that belonged to Jedi of the past.", "label": [1], "label_summ": [0], "cluster_id": [[2, 2]]}, {"text": "For example, in The Lost City of the Jedi , we see that the city contains a vast Jedi library.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's a lot of \"searching for old Jedi stuff\" in the various novels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke is a Jedi Master by 11 ABY (when he proposes the New Jedi Order in Jedi Search ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/108/Tony Meyer", "score": 20}}, {"sents": [{"text": "There is the possibility that the force ghosts of Kenobi maintained a link with Skywalker for a time after the events of Return of the Jedi -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "although, it is shown that by about 10 ABY (in the Expanded Universe), it was increasingly difficult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, it may well be that he has reached the point where advancement is beyond mentoring - in most disciplines, this can only take you so far.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, by taking on the training of other force users, he starts to learn more again, both from having to learn how to teach the ways of the force, and also by the insights of his students.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, this parallels real-life - I find you learn a lot more trying to teach others than you ever do being taught.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/373/HorusKol", "score": 5}}, {"sents": [{"text": "He spent a brief period of time on the Dark side as the apprentice to the resurrected Emperor Palpatine, who I'm sure provided quite a bit of training as well.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Can't remember what book series that was though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1551/BBlake", "score": 5}}, {"sents": [{"text": "Luke had learned enough during his time on Dagobah to be able to continue his training on his own.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He had a solid enough foundation so that while he did go back to Dagobah to complete his training, but leaving against Yoda and Obi-Wan's wishes, he lost the chance to fully complete his training under Yoda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke gained a new maturity after he lost his hand on cloud city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He got TOTALLY serious in his Jedi training and in the six months between Empire and Jedi, his powers had grown significantly as outlined in the Shadow of the Empire book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "About two years after ROTJ, Luke went to a planet called Dathomir (The Courtship of Princess Leia) to help rescue Han and Leia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was one of the best single books out there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On that planet Luke encountered a huge crashed ship about the size of the Victory class star destroyer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In it he saw an entire ship that he eventually realized was a mobile Jedi training ship called the Chuonthor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With the Jedi being relatively small in numbers overall, they needed a mobile training ship as they traveled the galaxy searching for new recruits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Later on after he helped defeat a large group of evil witches (The Nightsisters) that were very powerful, with the leader Gethziron being nearly as powerful as Palpatine, the leader of the light side witches, the Singing mountain clan, gave Luke an ancient box that Yoda had entrusted her for safekeeping over 300 years earlier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yoda had foreseen that Luke would come to the planet and help destroy the evil Nightsisters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When Luke opened up the box, he found hundreds of information disks containing more information on Jedi training, techniques, knowledge, lore, history, powers and more, than he could ever study in a lifetime.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was the main way that Luke was able to fill in all of the gaps in his training that he had because he had left Dagobah to try and save Han and Leia on Cloud City.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was not long after that that Luke was now a Jedi Master, especially after defeating the resurrected Emperor a couple of years after that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He then began to search the galaxy for other force sensitive people to start to rebuild the Jedi order throughout the galaxy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As others mentioned, there were some other discoveries that Luke made as well which also furthered his own knowledge of the Jedi, the force and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's capabilities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke later learned new force powers from groups such as the Ang-Ti Monks, the Falanassi which taught Luke how to create powerful force illusions, black holes and much more.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Lukes array of powers and skills are quite amazing which is why he is without a doubt, one of the most, if not THE most powerful Jedi to ever have lived, with Yoda likely being second on that list.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19707/JediWitness", "score": 3}}, {"sents": [{"text": "He took the title of grand master after the Yakusan Vong invasion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Proir to this he kept the title of Master and all Jedi masters were technically equals though Luke was recognized as the unofficial leader of the order.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During the war it became clear that the order needed a single voice of leadership and direction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke assumed the title without dissent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2131/Chad", "score": 2}}], "question": {"question": "In the Star Wars Expanded Universe, Luke Skywalker is shown to have become a \"Jedi Grand Master\". However, he was not even what could have been called a Jedi master after the Emperor's defeat in  The Return of the Jedi .  He obviously continued to learn the ways of the Force afterwards - so where did he get his training from? From books? Other people?", "title": "How did Luke further his training after the Empire's defeat?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><luke-skywalker>", "link": "scifi.stackexchange.com/questions/5815", "author": "scifi.stackexchange.com/users/2841/Peter Cassetta"}, "example_id": "74_19", "summaries": [["In general, he learned through self-development. Luke had learned enough during his time on Dagobah to be able to continue his training on his own.", "Luke did a sustancial amount of train using different means. Though mainly through self development he did have assistance from Jedi Spirits, The dark side, Ang-Ti Monks as well as artifacts left behind by other jedi. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["Luke was well trained enough to engage in self development to hone his Jedi skills.", "Other individuals taught him whether it was from spirits, the dark side ir tge Ang-Ti Monks.", "Force visions would give him direction as well as artifcats and documents left behind by previous jedi."]]}
{"answers": [{"sents": [{"text": "Those wings are called S-Foil Historically, S-foils had been developed to address overheating issues on wing-based starfighters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because of the proximity of engines and weapons systems to narrow wiring that fit inside the thin wings, an excess of heat could cause mechanical meltdowns that would be devastating to the capacity of the fighters to function.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "also They [X-wing] had two pairs of wing-like strike-foils, or S-foils, mounted at the rear of the craft on opposite sides.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The foils on each side locked in place flush against each other; during combat, however, the foils were folded out to increase the spread coverage of the laser cannons", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mounted at the tips of the foils.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gave the craft its distinctive \"X\"-like appearance when viewed from the front or rear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The cannons on some earlier models could not be fired with the S-foils in locked position, perhaps as a safety feature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "During hyperspace travel, the S-foils remained locked to conserve energy.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "T-65 X-wing on starwars wikia.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/45/DavRob60", "score": 80}}, {"sents": [{"text": "For an in-world explanation, I would posit the theory that the wings close for normal travel and hyperspace for the purpose of strength and stability in the wings and they open during combat for two reasons.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "First is that by spreading the blasters apart they give it a greater field of fire and greater chance of hitting the enemy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second, by moving the engines a bit further apart it could aid in making the craft more maneuverable and better able to change its angle of attack with less thrust.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1551/BBlake", "score": 19}}, {"sents": [{"text": "I'm seeing some suggestions about increased maneuverability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well... no good can really come of applying real-world science to Star Wars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Case in point, get ready to fall asleep:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aerodynamically speaking, the change in configuration would have a negligible effect on maneuverability or, if anything, could make the X-wing LESS maneuverable when flying in an atmosphere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In sciency terms, maneuverability is the inverse of stability; if a plane is more stable, it's less maneuverable, and vice versa.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So first we look at the TOP wings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If we look at the design of most real-world private and commercial airplanes, the wings are constructed with a slight upward angle--referred to as \"dihedral\"--when viewed from the front.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the greatest contributor to stability on the roll axis of an airplane because the inward tilt of each wing's lift vector tends to roll the plane back to a wings-level attitude.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next look at the bottom wings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since someone's already mentioned the Harrier, let's use that", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ": The Harrier's wings are built with a heavy downward angle--or \"anhedral.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" This makes the aircraft extremely maneuverable, which implies a huge loss of stability due to the outward cant of the lift vectors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The result seems like an equal and opposite effect on maneuverability: the dihedral top wings negate the effect of the anhedral bottom wings, leaving us with an unchanged situation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BUT--without jumping too far down yet another aerodynamic rabbit hole--", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the addition of another wing plane adds a complication suffered by real-world biplanes, in which the top wing tends to undermine the lift of the bottom wing, leading in THIS case to a net increase in stability--in other words, a net decrease in maneuverability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ergo, under the shackles of real-world science, the change in wing configuration has, at best, no effect, and at worst, a negative effect on the X-wing's maneuverability.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Best to just drink the koolaid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/57818/BuzzKillington", "score": 3}}, {"sents": [{"text": "I've read that the closed position was required for atmospheric flight.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The Z-95 was the X-Wing's precursor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There were likely many design choices in the Z-95", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that made it cheaper to design the X-Wing as a transformer then to redesign it from scratch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2746/Hand-E-Food", "score": 1}}, {"sents": [{"text": "The reason may be for accuracy.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "According to the X-wing series by Michael A. Stackpole, the weapons are calibrated to a certain distance (usually a few hundred meters).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to me that it would be most effective for these four blasters not to fire in two closely grouped pairs, but to be more spread out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, the purpose of the wings coming together likely makes atmospheric flight easier (more airplane-like), so the reason for them being separate in attack position may be less significant than the reason for them being together in standard flight mode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4771/gobernador", "score": 1}}, {"sents": [{"text": "Landing?", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "As they are never shown flying in the atmosphere in a lift generating motion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They seem to take off more like a harrier(with endless fuel).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So never any need for them to generate lift.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pretty good question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the model builders just came up with something cool and lucas said ok.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/6093/joe", "score": 1}}, {"sents": [{"text": "Wings closed: all energy to engines, weapon capacitors empty and cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wings being closed is for landing and storage purposes as well, and maybe wings closing when weapons are disabled is an automatic feature e.g 'Navigation mode' usually engaged prior to landing/docking.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Wings open: provides cooling for weapons energy capacitors which are stored in the wings, the capacitors and Taim&Bak lasers produce massive amounts of heat so both the weapons and capacitors are kept at a distance from each other to better dissipate heat and radiation.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Since the X-wing didn't see combat every time it flew, its wings remained mostly in closed position, seldomly activated for combat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How's that for a theory?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/53328/Mikhail", "score": 0}}, {"sents": [{"text": "In real aerial dog fights, the wing cannons of an aircraft are calibrated to have the bullet\u00b4s trajectory converge at a certain distance before the aircraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is where the ideal shooting distance is indicated in the gunsight.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Moving the guns further apart in fighting configuration gives the engineers a wider range to tilt the guns to form a firing cone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From a movie makers point of view, unfolding the wings to attack gives the spaceship a more menacing, warlike appearance, similar to a japanese judoka assuming fighting stance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/71691/Sparrowhawk", "score": 0}}], "question": {"question": "The X-wing fighters can change their wing configuration, from the X shape during battle to flat wings (the wings on the same side fold together) during FTL travel.  I'm guessing that the real world explanation is something like, \"it looks cool\". But what is the in-universe explanation?  There is no (little) resistance in space, so wing configuration wouldn't make that much difference. I can't see it making much change to performance, e.g. in angular momentum, either.", "title": "Why do X-wings change wing configuration?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><spaceship>", "link": "scifi.stackexchange.com/questions/6001", "author": "scifi.stackexchange.com/users/143/Reinstate Monica - Goodbye SE"}, "example_id": "74_21", "summaries": [["Wings closed is for landing and storage purposes and wings may close when weapons are disabled is an automatic feature. Wings open provides cooling for weapons energy capacitors which are stored in the wings, the capacitors and Taim&Bak lasers produce massive amounts of heat so both the weapons and capacitors are kept at a distance from each other to better dissipate heat and radiation. During hyperspace travel, the S-foils remained locked to conserve energy.  ", "There are a number of theories that speculate over why the wings open and close in the forms. Theories include Closed wings are better for hyperspace travel, landing, sotrage while open wings are better for weapons accuracy, better weapons cooling capabilities etc. All in all there is no in-universe explanantion. There are only theories."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["The theory could be that the wings are closed for normal hyperspace travel", "There are written documents that state the closed position was required for atmospheric flight", "The reason may be for better accuracy.", "Closed wings may be better for landing and storage based purposes", "Wings open: provides cooling for weapons energy capacitors"]]}
{"answers": [{"sents": [{"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Star Trek:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Next Generation 's \" The Chase \", the Federation, Klingons, Cardassians, and Romulans are all on what amounts to a treasure hunt:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Representatives of all three races are together when all the pieces are put together and it turns out to be a program that takes over a tricorder and projects an image of an ancient alien who tells them that they found the galaxy empty, other than themselves, so they spread seeds of DNA throughout so there would be other races and that the existing races would be descendants of that seeding.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1693/Tango", "score": 78}}, {"sents": [{"text": "In addition to \"The Chase\" , in the original series episode \"Return to Tomorrow\", Sargon says that his race had seeded other planets, and that humans and others could be their descendants.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Quoting the Wikipedia article:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sargon repeatedly refers to the landing party as his children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When Kirk asks why Sargon refers to them as \"my children,\" Sargon says it is probable that human beings actually are descendants of his people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Six thousand centuries ago, they explored and colonized the galaxy just as Earth people do now; he speculates that Adam and Eve were two of their travellers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dr. Mulhall objects that life on Earth evolved independently, but Spock says the colonist idea would explain certain enigmas in Vulcan pre-history.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way; Sargon can't confirm either legend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All this would have happened half a million or so years ago, long after the events referenced in \"The Chase\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3025/Keith Thompson", "score": 33}}, {"sents": [{"text": "During the Voyager episode 'Death Wish', the crew is transported back to the big bang by two", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Q. One", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Q jokes that if they did stick around their DNA would be spread through-out the universe and perhaps that is how there are so many humanoids.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then he covers his mouth, like it was a slip up that he said it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The voyager is transported back to the future", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it wasn't their DNA that was spread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But the idea seemed interesting that pieces of DNA could be spread more or less ubiquitously over the entire universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/8001/LessQuesar", "score": 12}}, {"sents": [{"text": "In TOS, there was a race called the Preservers in the episode", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Paradise Syndrome .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They transported groups of endangered indigenous people across the galaxy and terraformed the planets as well (a possible explanation for all those earth-like planets).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TNG", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Chase , was written by Ronald D Moore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the Star Trek TNG Companion", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he mentioned that he intentionally did not specify that these aliens were The Preservers and left it up to the viewer to draw the connection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Preservers are mentioned quite often in the trade paperbacks, and it's generally assumed that seeding is how the galaxy was populated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/326/Steve Jackson", "score": 7}}, {"sents": [{"text": "The extraterrestrial seeding theories are all a bit suspect to me from a scientific point of view (besides the Adam and Even nonsense from Return to Tomorrow ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We already know that modern humans descended from primates which have been on earth for 65 million years, and their evolutionary roots can be traced back to the common ancestor of all mammals, the Synapsids, which lived 250 to 300 million years ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So any exogenic explanation for the origin of humanity has to be set much earlier than half a million years ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the \"seeds\" themselves would have had to been single-celled organisms to explain what we know from modern genetic analysis of life on Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A more plausible explanation is one that attempts to explain why so many species on different alien worlds have near-identical analogs on Earth (hawks, dogs, lizards, beatles, worms, etc.), and that would be convergent evolution .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's possible that due to similar environments existing on different worlds, evolution has independently found the same \"solutions\" in terms of general body layout and organ function.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Physics (for the most part) follows the same rules no matter what planet you're on, so that in itself is going to eliminate certain body designs while gravitating towards others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That would explain why most complex life forms are bilateral-symmetric and only a few are radial-symmetric.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also explains why most animals have an even-number of limbs and heads are placed at the front or top of the body.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the reason why humanoid species are so common in Star Trek is probably because the humanoid body shape is the natural upright evolution from a quadriped bodyshape, and it's one that allows one to use their hands for manipulating the environment (e.g. creating and using tools).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And we don't see any sapient aliens with 2-mouths or eyes on their back because it's just inefficient to have these designs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3393/L\u00e8se majest\u00e9", "score": 7}}, {"sents": [{"text": "My understanding - although I cannot quote particular evidence - is that the seeding argument is the reason for this.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think that the understanding is that some species was responsible at core for seeding the entire galaxy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This includes earth, and explains why many creatures have the core bipedal approach to life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, many of them have evolved in a range of ways to make them more of less humanoid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most have forgotten that there was a seed race, some have stories that explain it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think the question of who the initial seed race was is deliberately avoided - not that anyone actually knows for certain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It may be extinct except in its many seed forms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3074/Schroedingers Cat", "score": 2}}, {"sents": [{"text": "This is explained in The Paradise Syndrome , the 25th episode of Season 1 of The Original Series : MCCOY : Were you able to make sense out of the symbols?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SPOCK :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The obelisk is a marker, just as I thought.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was left by a super-race known as the Preservers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They passed through the galaxy rescuing primitive cultures which were in danger of extinction and seeding them, so to speak, where they could live and grow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MCCOY : I've always wondered why there were so many humanoids scattered through the galaxy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SPOCK :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So have I. Apparently the Preservers account for a number of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/125549/Ash", "score": 0}}], "question": {"question": "The vast majority of intelligent species in the Star Trek universe are bipedal, humanoid creatures.  From the lot I've seen of TOS, TNG, DS9, Voyager, Enterprise, and the movies, it seems that this coincidence goes largely unquestioned.  Metaknowledge grants that it is  much  easier to have human actors portray human-like beings, and so this was probably done due to budgetary/technological limitations.  However, I'm wondering if an in-universe reason for this was ever given or explored?", "title": "Is the humanoid appearance of most alien species in the Star Trek universe ever canonically addressed?", "forum": "scifi.stackexchange.com", "question_tags": "<star-trek><aliens>", "link": "scifi.stackexchange.com/questions/6676", "author": "scifi.stackexchange.com/users/1639/Iszi"}, "example_id": "74_29", "summaries": [["In addition to  \"The Chase\" , in the original series episode \"Return to Tomorrow\", Sargon says that his race had seeded other planets, and that humans and others could be their descendants", "There is an in-universe episode that explains the humanoid aspect to most alien races. A master race was responsible for seeding the galaxy and even mixing with other species at the time."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [9], "cluster_summaries": [["There is an in-universe episode that explains the humanoid aspect to most alien races. A master race was responsible for seeding the galaxy and even mixing with other species at the time."]]}
{"answers": [{"sents": [{"text": "The Emperor was very, very paranoid about the status of House Corrino.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He was the emperor, yes, but Leto was his cousin, also of noble birth, and Leto was vastly more popular than anyone else at the time in the Landsraad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leto was the unofficial spokesman of the Landsraad, in fact, their \"highest position\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That alone sent Shaddam into fits, someone who was able to claim the throne by virtue of noble blood was popular and well supported among most of the noble houses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, Leto also had a huge private army, and, House Atreides developed training that made their soldiers superior to the Sardaukar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"The Padishah Emperor turned against House Atreides because the Duke's Warmasters Gurney Halleck and Duncan Idaho had trained a fighting force -- a small fighting force -- to within a hair as good as the Sardaukar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of them were even better.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And the Duke was in a position to enlarge his force, to make it every bit as strong as the Emperor's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a quote from Thufir Hawat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the Atreides had managed to train their entire army in this manner, they would have had a force bigger than the army of House Corrino that was also better in combat than the Sardaukar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I assert that they would have been better because they were clever where the Sardaukar were brutal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shaddam IV knew all of that when he set in motion the plan to lure the Atreides to Dune and use their age old vendetta with the Harkonnens to destroy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You see, your question asks why the Emperor agreed, but, really it was his plan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hence, \"plots within plots\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He had plotted all of this and made the Harkonnens think it was their own idea!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As to \"why does it have to be on Arrakis but not Caladan\"?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you're asking why the emperor or the Baron can't attack until after the Atreides leave Caladan, it's because Caladan is a huge planet with billions of people and wantonly attacking the fiefdom of a noble house with billions of witnesses is certain to bring censure from the Landsraad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Dune, the only real witnesses who aren't Atreides are the Fremen, and they aren't going to say anything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/5828/Nathan C. Tresch", "score": 48}}, {"sents": [{"text": "The Emperor was suspicious of the Duke Leto and wanted him gone.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He could not move against him directly as the Lansrad should not approve due to the popularity of Duke Leto.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, the Emperor used the vendetta between Baron Harkonnen and Duke Leto as a tool to hide his true motives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This had a dual purpose:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "destroy House Atreides and put House Harkonnen in the emperor's debt for a long long time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep reading the book, it is all explained therein.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2682/Sardathrion - against SE abuse", "score": 19}}, {"sents": [{"text": "The subliminal part of the plan and true goal... Economics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leto: \"Imagine what would happen if something should reduce spice production.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Whoever had stockpiled m\u00e9lange could make a killing.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Paul said.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"others would be out in the cold\" ...He nodded. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Harkonnens have been stockpiling for more than 20 years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"They mean Spice production to fail and you to be blamed.\" \"...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knowing that the Harkonnens stockpile m\u00e9lange, we ask another question: Who else is stockpiling?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is the list of our enemies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Certain houses we Knew were unfriendly and some we'd thought friendly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We'd need not consider them for the moment because there is one other much more important: Our beloved Padishah Emperor.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Emperor is the only person authorized by law to hold spice stockpiles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A major reason for the Emperor's unpopularity is that he launched several military operations against Landsraad nobles in possession of illegal stockpiles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One such raid used forbidden atomics and provoked legal backlash against the Emperor from the Landsraad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The basic economic principle of supply and demand dictates that if supply is reduced the value increases.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "House Corino's wealth and thus power would be greatly improved by a spice production bottleneck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ridding himself of the popular Duke Leto is just a bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/70926/RedOculus", "score": 7}}, {"sents": [{"text": "Arrakis is so remote and relatively uninhabited that the Emperor could do as he wished there", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(ie: assassinate Duke Leto), and then write the \"history\" of the event to suit his own purposes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "House Atreides was forced into moving to Dune because they could not refuse Shaddam's request without appearing either foolish or disloyal or both.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "House Atreides fully understood the defensive situation that they were put in by the Emperor (Hawat was no fool), and the first book begins with this given assumption.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The tenets of Kanly were always closely followed, as a matter of honour amongst the Landsraad.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shaddam is trusting that he can discredit or destroy House Atreides with his \"magnanimous\" decision.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leto is acting very boldly by taking an even greater position of power offered by one who is surely uncomfortable with the level of power that the Atreides already exhibit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/16311/T Chalmers F", "score": 3}}, {"sents": [{"text": "Shaddam was also recovering from the amal scandal that occurred 15 years prior to the events in book one Dune (read the House Chronicles, house Atreides, house Harkkonnen, house Corrino, in that order).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shaddam was placed under sanctions for his role in the debacle that was exposed by Duke Leto's attack on the Tlelaxu who had conquered Ix 35 years prior to the book Dune .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Duke Leto was also the one who suggested sanctions against Shaddam instead of outright removal from the throne, in order to ensure that the imperium did not fall into a massive civil war by members of the Landsraad trying to claim the throne for their selves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Due to all of these events where Leto was perceived by the emperor as an enemy, and the fact that Shaddam had no sons but was not sterilized by his bene Gesserit wife.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Accompanied by Leto's rising popularity, Shaddam was not only feeling threatened, he was guaranteed to ceed the throne to some one not bearing the Corrino name and he didn't want his nemesis cousin Leto to be the one to marry Iralan and become the next emperor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, by tricking the Landsraad into thinking the Harkkonen were jealous of the CHOAM contract being taken from them two decades earlier than expected, and given to their arch rivals the Atreides and the attack was simply spite, Shaddam kept his already sanctioned butt from falling back into the hot seat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/56661/Joseph mastrangelo", "score": 2}}], "question": {"question": "I am reading book 1 of the Dune series. I just read the chapter in which the Harkonnen took control over the house of Atreides in Arrakis with the help of Yueh.  I know the Emperor sent a legion of Sardaukar (disguised as Harkonnen troops) to help the Baron Harkonnen to kill Duke Leto and his men. Why does the Emperor agree to do so? And why does it have to be on Arrakis but not Caladan?", "title": "Why did the emperor send the Atreides to Arrakis, then the Sardaukar to remove them?", "forum": "scifi.stackexchange.com", "question_tags": "<dune>", "link": "scifi.stackexchange.com/questions/15057", "author": "scifi.stackexchange.com/users/1801/lamwaiman1988"}, "example_id": "76_0", "summaries": [["The Emperor was very, very paranoid about the status of House Corrino.  The Emperor was suspicious of the Duke Leto and wanted him gone.", "The Emperor was paranoid about the status of House Corrino. Moreover, the Emperor was suspicious of the Duke Leto."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The Emperor was paranoid about the status of House Corrino. The Emperor was suspicious of the Duke Leto."]]}
{"answers": [{"sents": [{"text": "The movie does not directly explain how Thor gets to Earth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is hinted that Odin uses up considerable personal power to get Thor to Midgard and that it may have a time limit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is an interview where the writers and actors talk briefly about it here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Loki says, '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How much dark energy did the All-father have to muster to conjure you here?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Tom Hiddleston recalled in a recent interview.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"The Bifrost is still down, he can\u2019t just be riding down the rainbow bridge, Heimdall [is gone], it\u2019s all changed since the end of 'Thor'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it\u2019s obviously cost Odin a significant amount to get there,\" he explained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"I guess he\u2019s been sent down by Odin to go and deal with this crazy cat that is his brother.\" Chris Hemsworth reveals that while the movie doesn't really go into the specific details of Thor's return, his time on Earth is actually limited.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"It\u2019s not really explained, but it\u2019s assumed that he can only be there for a window of time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Odin has had to call in some favors from around the realm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And he turns up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That or the bus,\" he joked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As an aside, Mjolnir has always been able to open portals between Asgard and Earth, so I wonder why no one there did their homework and just put the line out there in the script.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2765/Thaddeus Howze", "score": 22}}, {"sents": [{"text": "As Thaddeus correctly states, The Avengers doesn't explain how Thor got to Earth, except making brief references to \u201cdark magic\u201d.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Since then, a prelude comic to Thor 2 was published which explains this in more depth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thaddeus\u2019 answer was written in June 2012.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In June 2013, Marvel published a comic called Thor: The Dark World Prelude .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It spans the gap between Thor and (presumably) Thor: The Dark World , covering events of The Avengers (which occurs between the two).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This comic explores the destruction of the Bifrost, and the effects that has on the nine realms, and Asgard's ability to keep the peace.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here\u2019s a page from the first issue, which mostly confirms Thaddeus\u2019 theory:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Odin uses his staff (and dark magic) to send Thor to Earth (called Midgard above), after witnessing Loki\u2019s plans and realising that humans had the Tesseract.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the second issue, Thor and Heimdall use the power of the Tesseract to rebuild the Bifrost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows them to restore peace to the nine realms, and presumably sets the scene for Thor\u2019s return to Earth in Thor: The Dark World , The Avengers 2 , et al.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3567/alexwlchan", "score": 10}}, {"sents": [{"text": "The question is a little confusing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As far as I know, the specific plot that played out in the film Thor didn't occur in the comics, it was largely an original story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the particular issue of Thor needing to get to Midgard (i.e. Earth) from Asgard without using Bifrost may not have happened in the comics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the film, it's clear that the Bifrost is still not functional.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Loki asks Thor how much \"dark energy\" Odin had to summon to \"conjure\" Thor to Earth, but we don't see the process happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the end of the film, Thor returns to Asgard by using the power of the Tesseract (the cube from Captain America ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This conveniently confirms the fate of the Red Skull at the end of Captain America .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In an interview with Empire Magazine about Thor: The Dark World , Director Alan Taylor said: When the Bifrost was broken at the end of the first film, Odin had to conjure a lot of dark energy and go through a lot of personal sacrifice to try and get his son back to Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And it was a one-shot deal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If Thor didn't succeed, without the Tesseract he couldn't have got back again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The amount of energy Odin expended to get Thor to Asgard was significant , so much so that he couldn't bring Thor back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "I think dark energy should be read as magical energy, for all intents and purposes, in the Marvel Cinematic Universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If so, the powerful sorcerers such as Loki, Odin, Dr. Strange, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "would kinda be like mutants with the natural ability to draw on and manipulate dark energy to achieve various \"supernatural\" effects, with the use of different \"focuses,\" such as Loki's staff in Avengers, to allow for a finer level of control, more powerful effects, and/or a broader range of effects.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Assuming this, Odin basically used his natural powers to channel a large amount of dark energy into a spell to send Thor back to Earth, probably leaving him exhausted just as Loki was at the beginning of the movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Side note, Loki is basically the most powerful sorcerer in Asgard, so he can probably draw on much larger amounts of dark energy at a time than Odin, which would explain why he was able to connect with the Cube and open a portal from so far away without direct access to the Cube.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/9017/Terence", "score": 3}}, {"sents": [{"text": "In the movie Loki jokes about how much dark energy Odin had to use to send Thor back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My guess is Odin used the infinity gauntlet that was seen in his weapons vault in the Thor movie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The gauntlet controls space, time, soul, mind, reality, and power so it could be used to transport Thor back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This also ties in to the easter egg with Thanos in the credits because the infinity gauntlet belonged to him in the comics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/6256/itsSNAFUagain", "score": 1}}, {"sents": [{"text": "Loki said to Heimdall that there were other dark and hidden ways from where one can go into other realms...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "at the end", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heimdall repeats this to Thor...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "maybe Thor succeeded in finding a similar path back to earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/11010/Anol Das Gupta", "score": 1}}], "question": {"question": "In the comics, Thor is on Earth and the bridge between the two worlds of Asgard and Earth is intact.  I haven't read the comics, but in the movie, the gateway collapses. If that's so, how does Thor get back to Earth to become an Avenger?  Or did the movie mess that up?", "title": "How does Thor get back to Earth in the Marvel comics?", "forum": "scifi.stackexchange.com", "question_tags": "<marvel><avengers><thor-marvel>", "link": "scifi.stackexchange.com/questions/16156", "author": "scifi.stackexchange.com/users/5823/Nata2ha Mayan2"}, "example_id": "76_11", "summaries": [["The movie does not directly explain how Thor gets to Earth, except for making brief references to \u201cdark magic\u201d.", "Dark magic explains how Thor got to Earth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Dark magic explains how Thor gto to Earth."]]}
{"answers": [{"sents": [{"text": "Because it means a member of the military that he himself commands is... Stupid .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There, I said it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We're talking about a 7ft tall maniac who can, merely by thinking about it, choke you from across the room without touching you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And that certainly wasn't Vader's first demonstration of such.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if they thought he was a con, merely 20 years prior the entire galaxy knew about the Force and considered it a given.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would be like having one of your employees in charge of running the factory telling you", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"I don't believe in electricity\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First, you're astonished at the utter contempt for popularly known truths.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second you're shocked that anyone could willfully deny a phenomenon for which there was evidence all around him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Third, you begin to doubt your own judgement of character (which Vader probably and rightfully considers paramount to his continued rule).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, it is something that would anger him that someone would both call him a liar and presume his own weakness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/7603/John O", "score": 75}}, {"sents": [{"text": "Vader's comment was sardonic; the young officer taunted Vader and Vader responded in kind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was not disturbed, except to the extent that he was annoyed by an obviously ignorant and arrogant officer who dared challenge him.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Excerpt from the exchange: Officer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any attack made by the rebels against this station would be a useless gesture no matter what technical data they've obtained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This station is now the ultimate power in the universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest we use it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be too proud of this technological terror you've constructed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ability to destroy a planet is insignificant next to the power of the Force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Officer: Don't try to try frighten us with your sorceror's ways, Lord Vader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your sad devotion to that ancient religion has not helped you conjure up the stolen data tapes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or given you clairvoyance enough to find the rebels hidden fortre-- (face contorts, gasping)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader: I find your lack of faith disturbing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader can only be in one place at a time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so it's possible for someone to come up through the Imperial ranks without seeing Vader's mojo in action.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right up until the moment the Force tendrils seized his neck the officer assumed Vader was some sort of witch doctor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4096/Kyle Jones", "score": 32}}, {"sents": [{"text": "This station is now the ultimate power in the universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There it is; the cause of Vader's reaction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All through his training as a Jedi, his fall to the dark side, and subsequent career, one thing would have held true - the Force as a power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A claim of something else as the \"ultimate power in the universe\" doesn't just go against his training; it's something he knows to be untrue.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So when someone shows a lack of faith in the power of the Force - well, he's got to be put right, hasn't he?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 14}}, {"sents": [{"text": "As any Sith, Vader took his Dark Side seriously.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It was a way of life, more so than a religion or ideology.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Therefore, having the most important thing in his life being dismissed as old timey superstition is... disturbing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember what drove Vader/Anakin all this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The vision was using the Force to unite the Galaxy and bring order to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The officer relying on some pimped out technology as a solution was basically undermining that approach.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 12}}, {"sents": [{"text": "I think you are right that Darth Vader didn't really care what Admiral Motti thought of the Force - it was only important that Motti had an intense fear of Vader and the Emperor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Sith ruled the galaxy by fear and their Imperial officers were held in check by it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader does not care what Imperial Officers believe, only that they are fearful of him and the Emperor to the point of complete submission.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He demonstrates this consistently throughout the trilogy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is very similar to the phrase", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"The Emperor is not as forgiving as I am.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whether Vader or the Emperor is the more forgiving person is really not the point.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The point is to remind the officer of his intense fear (of both Vader and the Emperor) in order to keep him motivated in a subservient manner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19815/Richard Venable", "score": 8}}, {"sents": [{"text": "Unless I'm mistaken Vader is finding the lack of faith his subordinate has in Vader's abilities to complete the tasks the subordinate outlined.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A complete phrase would sound more like, \"I find your lack of faith in my abilities, disturbing.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Something like that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/11124/MinimumWageJames", "score": 6}}, {"sents": [{"text": "This is the exchange as printed in the script (my emphasis added): MOTTI:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any attack made by the Rebels against this station would be a useless gesture , no matter what technical data they've obtained.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This station is now the ultimate power in the universe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest we use it!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "VADER:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't be too proud of this technological terror you've constructed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The ability to destroy a planet is insignificant next to the power of the Force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "MOTTI:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't try to frighten us with your sorcerer's ways, Lord Vader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your sad devotion to that ancient religion has not helped you conjure up the stolen data tapes, or given you clairvoyance enough to find the Rebel's hidden fort...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suddenly Motti chokes and starts to turn blue under Vader's spell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "VADER: I find your lack of faith disturbing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader was disturbed by two things: Motti's lack of faith in the Force to help Vader fight the Rebels.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Motti's undue faith in the Death Star over the Force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Motti thought the Death Star cannot be destroyed (obviously Motti would shortly be proven wrong) and that it was the \"ultimate power in the universe\" instead of the Force (which is blasphemous to Vader, and also incorrect).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Vader indicated, the Force is still more powerful than the Death Star -- the Force cannot be destroyed and, while the Death Star can destroy a planet, the Empire owed its existence to the (dark side of the) Force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vader was disturbed by Motti's overconfidence in the Death Star at the expense of faith in the Force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31936/Null", "score": 3}}], "question": {"question": "I find your lack of faith disturbing   -  Darth Vader   What a great Quote! This inspired his own  meme .   But does it make any sense?  Why would the fact that an officer didn't believe in the force disturb Vader in any way? He is not a preacher or a missionary trying to propagate the  Good News of the Dark Side .", "title": "Why would Darth Vader find someone's lack of faith (in the power of the Dark Side) disturbing?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><darth-vader><the-force>", "link": "scifi.stackexchange.com/questions/22827", "author": "scifi.stackexchange.com/users/45/DavRob60"}, "example_id": "76_37", "summaries": [["Vader was not disturbed, except to the extent that he was annoyed by an obviously ignorant and arrogant officer who dared challenge him.  As would any Sith, Vader took his Dark Side seriously.", "The officer challenges him which in turn irritates him. He is irritated by the officer; not disturbed."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The officer challenges him which in turn irritates him. He is irritated by the officer; not disturbed."]]}
{"answers": [{"sents": [{"text": "It seems that if the TARDIS is in normal flight, it has fixed up/down orientation.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, if it is being acted on by some outside force (Angels, crash, impact with the Titanic), then the contents are affected by the movements of the TARDIS due to that force.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I can't recall the TARDIS ever being turned completely upside down, or even on its side, it does not stay fixed vertically while flying, yet there is never any indication, on the inside, of the g-forces caused by its movements, or of any impingement by the external gravitational field.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This video shows what happens when 4 Weeping Angels tilt the Tardis back and forth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The people inside are thrown about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/8664/SaintWacko", "score": 11}}, {"sents": [{"text": "Every room in the TARDIS apparently has it's own gravitational controls.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The clearest example of this is in", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Doctor's Wife when House has taken over the TARDIS (presumably looking for Vicodin?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and Amy/Rory are running through the halls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At one point House turns off the anti-grav on a room that is apparently tilted sideways, and Amy/Rory almost fall down a very long shaft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, they are able to climb into an adjacent room where gravity is normal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's less clear how River does her high-dive trick in Day of the Moon .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When the TARDIS matrialized on the side of the building, The Doctor and Delaware are still in the control room, which appears upright.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Amy and Rory have to go open all the doors to the pool, which I interpreted as meaning \"open all the doors between the front door and the pool\", but of course we never see River actually move through the TARDIS, so it's not clear what happens to her direction of movement when she goes through the doors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My suspicion -- not really supported by canon but the most logical -- is something of a Portal effect.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Her vertical momentum was converted 100% into horizontal momentum the minute she passed through the door, and the TARDIS's fine gravity controls kept her aloft long enough to splash down in the pool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2816/KutuluMike", "score": 10}}, {"sents": [{"text": "In season 19 \"Castrovalva\" episode 2/4, the tardis lands tilted and the control room was tilted, the companions and doctor all walked inclined to get out of Tardis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BUT in 2005 series S07E10 \"Journey to the center of the tardis\" everything was level inside, after you walk in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14453/Adonis", "score": 4}}, {"sents": [{"text": "In Journey to the centre of the Tardis it is made clear that the Tardis has its own gravity system.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1660/Voldemort", "score": 2}}, {"sents": [{"text": "At the start of episode 1 of The Romans (1964), the TARDIS lurches violently and the floor tilts crazily, throwing the Doctor and his companions to the floor, as the TARDIS topples off the edge of a cliff and tumbles into a ditch.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the 1968 serial The Web of Fear , episode 1 begins with the TARDIS tilted over on its side in the time vortex, lurching and off balance, because the doors have been opened in flight: the Doctor and his companions struggle to avoid being ejected through the open doors due to the sloping floor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In The Curse of Peladon in 1972, the TARDIS lands half way up a mountain, and begins to topple over the edge of the cliff in a storm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Doctor and Jo have to struggle against the tilted floor to escape , in the moments before it falls into the chasm.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Castrovalva (1982), as mentioned, the TARDIS lands on its side in episode 2 (at a 45 degree angle), because the newly regenerated Doctor is ill, leaving Tegan to attempt the landing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the novel: Tegan picked herself up from the floor, which was now leaning over at a crazy angle...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/76331/Ed999", "score": 2}}, {"sents": [{"text": "Since the outside and the inside of the TARDIS are in two separate dimensions, the inside can be locked to the outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Meaning that if the outside rocks the inside rocks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it can be unlocked, so if the TARDIS was sideways the contents wouldn't necessarily be sideways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though most of the time it is probably locked.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/8976/tk3561", "score": 0}}, {"sents": [{"text": "The Doctor can choose which room is connected to the Real World-interface (the main doors) and orient the said-room to match the situation.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "An anti-grav mechanism is likely used.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But seeing as the TARDIS is old, and sometimes malfunctioning, the anti-grav can sometimes not work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's how River did it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14285/The Doctor", "score": 0}}, {"sents": [{"text": "The TARDIS has it's own gravitational field inside which would keep any of the contents (including lifeforms) fixed to the floor.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For more watch 'Journey To The Center Of The TARDIS' with matt smith and that explains the question in which you are asking better", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20924/Jadon Jones", "score": 0}}], "question": {"question": "If the TARDIS is turned upside down or is laid horizontally, what happens to the contents - including people?  Does the TARDIS up / down orientation change? Or does it have an artificial gravity so that internal down is always down as experience by those on board?", "title": "What happens to the people inside when the TARDIS is tilted?", "forum": "scifi.stackexchange.com", "question_tags": "<doctor-who><tardis><artificial-gravity>", "link": "scifi.stackexchange.com/questions/23276", "author": "scifi.stackexchange.com/users/143/Reinstate Monica - Goodbye SE"}, "example_id": "76_39", "summaries": [["An anti-gravity mechanism is likely used. The TARDIS has it's own gravitational field inside which would keep any of the contents (including lifeforms) fixed to the floor. Also, The Doctor can choose which room is connected to the Real World-interface (the main doors) and orient the said-room to match the situation.", "When TARDIS is in normal flight, the orientation is fixed and an anti-gravity mechanism is used."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["When TARDIS is in normal flight, the orientation is fixed. An anti-gravity mechanism is used."]]}
{"answers": [{"sents": [{"text": "While one of C3PO's primary abilities is translation, as a protocol droid he would be capable of many additional functions.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "For example, a protocol droid is seen serving drinks to Qui Gon and obi Wan in episode 1.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With that in mind, I had always assumed that the original intent behind Anakin building C3PO was to assist with chores around the house.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a slave, I would imagine that Shmi Skywalker typically worked long hours doing hard, menial work such as cooking, cleaning, etc and likely was often very tired and not wanting to have to do all the same activities when getting home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So C3PO would have taken care of all that for her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1234/Xantec", "score": 18}}, {"sents": [{"text": "Anakin was a mechanical geek.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He assembled C3PO for the same reason some car geeks restore antique cars, or computer geeks upgrade ancient PCs", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "- it's just how they express themselves and what their hobby is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anakin saw a cool droid in a junk heap, and it was a Project Worth Exploring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He probably didn't come by all THAT many almost-functioning droids in the junk that he could afford to be picky.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 8}}, {"sents": [{"text": "Maybe part of her work is buying supplies at the markets.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, given that they live on a world where most of the demographics aren't human, she would need to know how to communicate (haggle) with the buyers and sellers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4437/DarkHeart", "score": 6}}, {"sents": [{"text": "Anakin built C-3PO to be his friend CANON:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the Revenge of the Sith novelization by Matthew Stover, when he offers C-3PO to Padme, Anakin says he built C-3PO to be his friend since he didn't have many friends as a child.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Without anything of his own to give except his love, all he could bring her was a friend .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" I didn't have many friends when I was a kid ,\" he'd told her, \" So I built one. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And C-3PO had shuffled in behind him, gleaming as though he'd been plated with solid gold.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Padme had lit up, her eyes gleaming, but she had at first tried to protest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"I can't accept him,\" she said.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" I know how much he means to you. \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Revenge of the Sith p. 113", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Phantom Menace , back when he barely knew Padme, Anakin claims to have built C-3PO to help his mother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, this could simply have been his justification he provided adults.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After creeping on getting to know, falling in love with, and marrying Padme, he finally reveals that his personal motivation for building C-3PO was actually to fashion himself a friend.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His personal reason for building him was to stave off loneliness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Any help C-3PO would be able to provide Shmi was likely just an added bonus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/54827/RedCaio", "score": 4}}, {"sents": [{"text": "\"I didn't have many friends when I was a kid, so I built one.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 2}}], "question": {"question": "C3P0 is a protocol droid that seems to be used mainly for translations.  Anakin said he built it to help his mother do her work.  What use would a protocal droid be to a slave?  (Please note that this is not a question on how he managed it, merely why he bothered).", "title": "Why did Anakin build C3PO?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><the-phantom-menace>", "link": "scifi.stackexchange.com/questions/25206", "author": "scifi.stackexchange.com/users/6581/Stefan"}, "example_id": "76_44", "summaries": [["Anakin was a mechanical geek and he assembled C3PO for the same reason some car geeks restore antique cars. Although one of C3PO's primary abilities is translation, as a protocol droid he would be capable of many additional functions.", "Anakin is a geek and assembled C3PO for fun aside from its ability to function as a translator. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Anakin is a geek and assembled C3PO for fun aside from its ability to function as a translator. "]]}
{"answers": [{"sents": [{"text": "It is just something that Dragons do in Tolkien's legendarium.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's in their nature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Hobbit : Dragons steal gold and jewels , you know, from men and elves and dwarves, wherever they can find them; and they guard their plunder as long as they live (which is practically forever, unless they are killed), and never enjoy a brass ring of it .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Indeed they hardly know a good bit of work from a bad, though they usually have a good notion of the current market value; and they can't make a thing for themselves, not even mend a little loose scale of their armour.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was a most specially greedy , strong and wicked worm called Smaug.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dragons are simply greedy by nature, and that combined with an inability to \"make a thing for themselves\" has apparently driven them to horde precious items made by others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4383/NominSim", "score": 80}}, {"sents": [{"text": "Aside from dragons gathering treasure being a generic mythology trope (e.g. Fafnir's hoard, which Tolkien would have been well aware of), an in-universe explanation is also appropriate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dragons in Tolkien do gather treasure; his other major dragon from the legends of the First Age - Glaurung - did the very same after he sacked Nargothrond - piled up all the treasure and sat on it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the Third Age Scatha the Worm is also mentioned as having a hoard, which led to a fued between the Northmen and the Dwarves (the horn that Merry was given is mentioned as having come from this hoard).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So it's just something that Tolkien's dragons do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But why?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As creatures of Morgoth there is very likely an element of his spirit in them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(this is nowhere confirmed in canon, but I'm imagining Morgoth feeding reptiles to create dragons in much the same way as he fed a wolf to create Carcaroth, although their obvious intelligence and sentience suggests a possible Maiar source (I'm deliberately ignoring the Lost Tales concept of dragons here); either way we don't know and we've moved away from the topic a bit now); when Morgoth lusted after and stole the Silmarils from Formenos, he also took a lot of other jewels with him, which he also did not need and which he begrudged having to feed to Ungoliant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So there's a clear element of basic avarice, especially avarice for items one does not actually need, running through Morgoth and his dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 43}}, {"sents": [{"text": "It's an expression of Smaug's power.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Collecting something you value is an intrinsically motivated act.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You build up a collection of things you enjoy purely because you enjoy them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The opinions of others have no impact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To collect something valued by others shows extrinsic motivation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not only do you deprive others of the contents of your collection, but by gaining their admiration or envy, you gain power over them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/10570/Richard Hare", "score": 9}}, {"sents": [{"text": "Tolkien's day job was as a teacher of Old English literature, among other things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The third part of the Old English saga/poem 'Beowulf' tells how the hero had to deal with a dragon who was angered because some low-life had sneaked in, and stolen a golden cup from his cavern-hoard of treasure.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dragon emerged and devastation ensued.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually the dragon is slain, but the hero dies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea of dragonish desire for treasure was certainly present in literature before 1000AD, and was also picked up in C.S. Lewis' Voyage of the Dawn-Treader.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps it was all metaphorical for humans with an overwhelming lust for glittery stuff.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We all know some bling-heads!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They probably had them back then too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of the Anglo-Saxon gold-work with enameling and carnelian insets are unbelievably intricate and beautiful, check the Sutton Hoo treasure on google images.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can see why dragons would covet it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a lot of scholarly articles on the dragons of Old English literature, try google scholar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The bibliographies of a few articles should get you on the road to a better answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/17362/Maria Mackay", "score": 8}}, {"sents": [{"text": "Not a Tolkien source, but I fondly remember the explanation used in The Flight of Dragons , a favorite movie when I was a boy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Breathing fire, dragons tend to burn up bedding made from conventional materials.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They make their beds of gold as it is a softer metal that won't ignite.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/10616/phasetwenty", "score": 6}}, {"sents": [{"text": "Wikia states (no Tolkien quote) that there was one side benefit to the hoarding (possibly not intentional) -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the jewels stuck to Smaug's scales when he was lying atop of his treasure, making him even less vulnerable to damage than scales alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 5}}], "question": {"question": "In  The Hobbit ,  the Dwarves, Bilbo and Gandalf are on a mission to rob Smaug . But why did he have so much to steal from? He's a Dragon! He is not the kind of dragon that  eats gold and gems . He doesn't need wealth to buy a luxury cavern and/or pay his servant.   Why did Smaug gather his treasure?", "title": "Why did Smaug gather a treasure of gold and other precious objects?", "forum": "scifi.stackexchange.com", "question_tags": "<the-lord-of-the-rings><tolkiens-legendarium><the-hobbit><dragons><smaug>", "link": "scifi.stackexchange.com/questions/27653", "author": "scifi.stackexchange.com/users/45/DavRob60"}, "example_id": "76_47", "summaries": [["This is just something that Dragons do in Tolkien's legendarium and this can be seen as an expression of Smaug's power.", "Smaug wants to express his power."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Smaug wants to express his power."]]}
{"answers": [{"sents": [{"text": "This is an allusion to the Argonauts As well as this image by Oliver Coipel where Tony demonstrates his ability to control several armors at once using tech similar to the NTU-Telepresence armor.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You can see in this still shot he is wearing what I believe is a Telepresence headset.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/8226/Monty129", "score": 17}}, {"sents": [{"text": "Elsewhere in that same trailer, we see a flying Iron Man suit that Tony jumps into .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The back of the suit is open, and he leaps into it, then takes over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This suggests that these suits may be remote controlled, so it's likely that most of them are empty in that image.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's unlikely that if there are pilots in the suits that they would be Avengers, as Kevin Feige, Marvel Studios President stated in an interview : Journalist:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After cell phones came out horror directors had to come up with elaborate ways to explain why people wouldn\u2019t call someone on a cell phone for help, now that all The Avengers know each other do you have to come up with excuses for why Tony Stark wouldn\u2019t reach out when he needs a hand?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Feige:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s a good question, and it\u2019s sort of half and half.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am betting that like the comics you don\u2019t have to keep \u2013 if you are reading a standalone", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cIron Man\u201d comic, they don\u2019t spend every page explaining where every other Marvel hero is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The audience kind of accepts that there are times when they\u2019re on their own and there are times when they are together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I\u2019m betting that movie audiences will feel the same way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, there is a little bit of lip service here and there to that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is also just the very nature of Tony wants to, once he barely survives that house attack", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you saw today, and even you saw it in the message he left for Pepper", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", he\u2019s basically saying \u201cI\u2019m going off the grid to try to figure something out.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's currently unknown who is controlling them remotely (Tony, JARVIS, a villain, etc.), as the film is not yet released.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's likely that Tony is doing so, as in a previous trailer (Trailer 1 at 0:27)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we see him wearing a device on his head and remotely guiding components of a new Iron Man armor onto himself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In addition, it's been discussed in interviews that the movie will adapt the Extremis storyline.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In that storyline, Tony gets some augmentations to himself, which allows him to remotely guide and control Iron Man suits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 8}}, {"sents": [{"text": "Spoiler:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are remotely controlled by him: Operation \"House Party\" The movie came out last week in japan (4/26/2013)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14175/user14175", "score": 6}}, {"sents": [{"text": "Armors in the film were mark 25 striker mark 33 silver centurion mark 38 igor mark42 mark 17 heartbreaker", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mark", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "40 shotgun mark 39 starboost mark 35 red snapper mark", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "37 hammerhead..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are the armors Stark built in the film.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14265/Starkexpo", "score": 4}}, {"sents": [{"text": "The suits were all (almost all) unmanned, and controlled remotely by JARVIS as part of operation \"House Party\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They are all the various prototype and production suits Tony had built.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "During the battle in which they participated, Tony jumped from suit to suit, as needed, which is why I say \"almost all\" are unmanned.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1359/Beofett", "score": 4}}, {"sents": [{"text": "We've had an example of someone else wearing Iron Man Armour in War Machine, if a big enough threat makes it's self apparent", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is no reason Tony couldn't have a military unit suited up in a set of Iron Man suits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "About 1:50 in this trailer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we see what looks like people being measured for suits?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That could hint at an army of Iron Men?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although the conversation between Tony and Rhodes: \"We do need backup\" \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's Your department\" And", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"There's my boys\" Imply that it might not be military, and might be as other have suggested remotely controlled, or AI controlled Iron Men.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is precedent for this, the suits that Vanko puts together in Iron Man 2 are remotely controlled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1003/Omar Kooheji", "score": 2}}], "question": {"question": "It looks like there are about fifty Iron Men in the new Iron Man Movie:  Iron Man 3 .  Who are all these Iron Men? Is Pepper Potts one of them? Or is it all The Avengers, but wearing Iron Man costumes?  Here's a snapshot from the  international trailer :", "title": "Who are all the other \u2018Iron Men\u2019 in the Iron Man 3 trailer?", "forum": "scifi.stackexchange.com", "question_tags": "<marvel-cinematic-universe><iron-man><marvel><iron-man-3>", "link": "scifi.stackexchange.com/questions/32639", "author": "scifi.stackexchange.com/users/3183/Darth Egregious"}, "example_id": "77_17", "summaries": [["They are all various prototype and production suits Tony had built. During the battle in which they participated, Tony jumped from suit to suit, as needed, so \"almost all\" may be unmanned. I tis also unlikely that if there are pilots in the suits that they would be Avengers.", "The suits Tony had built are mostly all unmanned and controlled remotely by JARVIS."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The suits Tony had built are mostly all unmanned and controlled remotely by JARVIS."]]}
{"answers": [{"sents": [{"text": "The fact is, we are still not sure if those deaths were caused by the blood ritual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unlike Renly's death, where there was a supernatural being directly involved in the death (the shadow baby).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Robb's death was due to the machinations of Tywin Lannister, and executed at the hand of Walder Frey.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing supernatural here that we can see.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Book spoilers:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Joffrey was poisoned, possibly by the Tyrells.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again, nothing supernatural.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Balon Greyjoy on the other hand", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we have no first hand account of his death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But its timing coinciding with the return of Euron has led many to speculate that it was an assassination ordered by Euron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It could simply be a lucky guess on Melisandre's side, or a self fulfilling a prophecy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/887/System Down", "score": 13}}, {"sents": [{"text": "Melisandre can kill anyone just by drawing leech", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Says who?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Leeched blood is a small sacrifice, and would only yield a small favour from the red god/blood magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Generally with blood magic, you need a \"fair trade\", i.e. sacrifice a life to give life to another (as with the birth of Daenerys' dragons), or if you \"cheat\" the red god of a death (Arya saving Jaqen & co.), it should be repaid with another life so that you \"return balance\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mellisandre is a cunning lady though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She gets visions of the future from the flames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So if she knows that someone is going to die, she can make it seem like it was her doing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This way she seems more powerful, furthering her agenda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or so the theory goes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "GRRM doesn't give much explanation about the nature of magic and gods.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/16373/Mathias Ose", "score": 8}}, {"sents": [{"text": "Melisandre believes that Stannis is Azor Ahai .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a prophecy that says that Azor Ahai will be The Lord of Light's champion, and fight the Great Other in a large upcoming battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There will come a day after a long summer when the stars bleed and the cold breath of darkness falls heavy on the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this dread hour a warrior shall draw from the fire a burning sword.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And that sword shall be Lightbringer, the Red Sword of Heroes, and he who clasps it shall be", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Azor Ahai come again, and the darkness shall flee before him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is said that Azor Ahai will \"wake dragons from stone\", which is doubtless the prophecy that Melisandre is trying to coerce into existence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She has already tried to coerce Lightbringer into existence, but we know (as Maester Aemon also noted) that it is a glamour, not a true burning sword.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We also know that Daenerys has already awakened her dragons from the stone eggs, thus fulfilling the prophecy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the bloodfilled leeches...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We know for a fact that Melisandre can see the future in her fires, and that this is something she is very good at.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So what most likely happened is that she saw that Robb, Joffrey and Balon would die, so she decided to put on a show for Stannis, to convince him that he needed to give her the boy to work her magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To convince him of the power of King's Blood.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She believed that if she did indeed sacrifice the boy, a dragon would awaken from stone, and the prophecy would be fulfilled.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From a more pragmatic point of view, a dragon is also a sign of power, and it would be easier to get support from the lords of Westeros with a dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2256/TLP", "score": 5}}, {"sents": [{"text": "I thought he was the illegitmate son of Robert Baratheon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In her magic she uses there is 'power in a king's blood' and hence she uses his blood to power her magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/6581/Stefan", "score": 4}}, {"sents": [{"text": "We don't necessarily know that she does want to kill (Edric Storm Book/ Gendry TV), just that Davos is worried that she is going to kill Edric/Gendry and so takes him to safety.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We haven't actually seen her kill anyone (other than Renly)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "just that her mutterings about the power of King's blood makes everyone else think she is planning to sacrifice people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2136/Nick", "score": 2}}, {"sents": [{"text": "Melisandre can just be seeing into the future where see catches glimpses of what is to come and then use that to \"convince\" others that by sacrificing Edric and Gendry she could do much more.when in fact she just wants to REMOVE any threat the her Kings rule.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Both Edric and Gendry could in theory lead an uprising and overthrow Stanis as king.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/15632/Cherubel", "score": 2}}, {"sents": [{"text": "Melisandre names 3 names as she performs her blood ritual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Melisandre: The usurper Robb Stark.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The usurper Balon Greyjoy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The usurper Joffrey Baratheon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Game of Thrones, Season 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Episode 8", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", \"Second Sons\" Lets look at how each of those died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Robb Stark Died in the Red Wedding as planned by House Frey, House Bolton and House Lannister.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Frey's did it to gain power with the Lannister.s and to take revenge on Robb betraying them by marrying Talisa instead of a Frey girl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Bolton's because they've had a long history of fighting with the Stark's, to take power in the North by claiming Winterfell and to gain power with the Lannister's.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Lannister's did it because they were at war with the Stark's and it gave a nice neat ending for them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Balon Greyjoy Was killed by his brother Euron Greyjoy who did it in an attempt to take power of the Iron Islands.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was a risky move as the next king is chosen by a Kingsmoot and Yara", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "was favourite, especially as Euron had been AWOL for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Joffrey Baratheon Killed at the Purple Wedding by Petyr Baelish and the Tyrell's by poisoning his wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Petyr did it to cause chaos so he could climb the ladder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also so he could sneak Sansa Stark away with him in the following chaos.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Tyrell's did it as Ollena did not want Margaery to marry Joffery.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As you can see as each died because of someone else, that was already seemingly planning to kill them", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's unclear if there deaths were due to the ritual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for why she wants to kill him, well more of a sacrifice equals a more powerful outcome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A great gift requires a great sacrifice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Game of Thrones, Season 3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Episode 10, \"Mhysa\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/58193/TheLethalCarrot", "score": 2}}], "question": {"question": "If Melisandre can kill anyone just by leeching Gendry, why kill him rather than keeping him alive?  If he is alive he can be leeched at will and allow her to kill as many people as she likes.", "title": "Why does Melisandre want to sacrifice Gendry?", "forum": "scifi.stackexchange.com", "question_tags": "<game-of-thrones>", "link": "scifi.stackexchange.com/questions/39130", "author": "scifi.stackexchange.com/users/3791/user4951"}, "example_id": "77_38", "summaries": [["Melisandre may just be seeing into the future where catches glimpses of what is to come and then uses that to \"convince\" others that she could do much more by sacrificing Edric and Gendry. However, she just wants to REMOVE any threat to her King's rule.  In theory, both Edric and Gendry could lead an uprising and overthrow Stanis as king.", "Melisandre knows she is capable of so much more if she sacrifices Gendry and the threat of his rule. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Melisandre knows she is capable of so much more if she sacrifices Gendry and the threat of his rule. "]]}
{"answers": [{"sents": [{"text": "There are two parts here: 1)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why human?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How do you know it's a human voice?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Out of universe, we know Majel Barrett is human, and we know that she also played Christine Chapel and Number One", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(the unnamed second officer under Captain Pike), both humans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But she also played Lwaxana Troi, a Betazoid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And there's nothing in the voice (as far as I can tell) to distinguish it from that of a Bajoran or a Vulcan or any other species.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The voice doesn't seem to be Klingon or Ferengi, but that might just be because it's flat, emotionless, and, well, computer-like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why female?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In-universe (although quasi-canonically), it was Number One who installed the first voice device on the Enterprise and programmed it with her own voice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This is from Memory-Beta , which cites the novels \"The Rift\" and \"Enterprise: The First Adventure\").", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She's a human female, so there you go.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Somewhat speculatively, there is some evidence that both men and women find women's voices more pleasing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Research suggests that this might be due to the early bonding between fetuses/infants and their mother.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I bet that in a galaxy where there are hundreds of starships using a single programmed voice to get information from the computer -- sometimes in the middle of crisis -- the exact pitch and timbre of the voice has been thoroughly researched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1973/Plutor", "score": 43}}, {"sents": [{"text": "From \"The Making of Star Trek\", written by Stephen E Whitfield, and Gene Roddenberry (first published 1968, ISBN 1-85286-363-3, in the \"Part II, An Official Biography of a Ship and its Crew\", Chapter 2, page 152 it says: It [the computer] uses a feminine voice, a familiar occurrence, even today.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pre-take-off system on today's F-105 Fighter, for example, speak to the pilots in a female voice because it has been discovered that the feminine voice penetrates noise better and results in improved response by men (and women).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If that's enough for a TV show being made in the 60s, it'd probably be a good enough in-show reason :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I'm not sure it's ever noted during an episode, in \"Mirror, Mirror\", in TOS, this was the reason why the Mirror Universe computers spoke with a male voice - because it was suggested that in the mirror universe they never did that piece of research, and as a result just used a default male voice instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(You also see Kirk & McCoy doing a double take when they hear the computer talking)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2464/Michael Sparks", "score": 21}}, {"sents": [{"text": "There's never any in-universe reason given for the computer's voice being female but in the real world female voices are easier to understand and more pleasant to listen to according to this CNN article.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I believe this is also the reason most police dispatchers are female.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though it's entirely possible that the use of female voices for computers was influenced by Star Trek itself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1224/Brian Ortiz", "score": 11}}, {"sents": [{"text": "Low-pitched audio frequencies (\"bass\") are harder to reproduce (cf. subwoofers - dedicated equipment for that)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "than the high-pitches ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, when it does not matter who the speaker is - e.g., when the sound is computer-generated - it is easier to use female voices.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is why the vast majority of voices coming out of loudspeakers are female.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/16540/sds", "score": 5}}, {"sents": [{"text": "It was the voice of Gene Roddenberry's wife, who also played Nurse Chapel on the original show.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gene thought it would be cool to have a sexy computer voice, since at that point, voices of comupters were robotic and male.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He thought his wife's voice was very sexy, so he asked her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was also a way to show how futuristic Star Trek was, too", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", i.e. - you could make the computer sound any way you wanted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And Kirk, being a lady-killer would naturally choose a sexy-lady voice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1165/bev", "score": 5}}, {"sents": [{"text": "ships are called with women names.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and even though the enterprise is not a woman name they refer it as \"she\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "humanity might follow traditions and traits of the older kind and respect the old times so that would mean a woman voice in the ship is tradition and respect, as for real life story Gene Roddenberry loved hsi wife", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "so he deiced to make her the voice of the computer", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/16244/The Extinct Surgeon", "score": 4}}, {"sents": [{"text": "One reason for a female voice: real world aircraft cockpit warning systems use recorded female voices because they're known to be more effective at getting flight crews' attention in complicated situations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure if this applies equally to female pilots, but I wouldn't be surprised if it did.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2764/Russell Borogove", "score": 3}}, {"sents": [{"text": "Flight systems (fighter jets) have female voices because they (used to) stand out of the radio chatter (which used to be all male).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nowadays there's some systems that use a male voice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given there's translation everywhere I'd imagine only humans hear a human voice, the rest something more suited to their species.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why female?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ask the guys who designed the communication system ;).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "My other answer is: it was 50/50 and then it just became standard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you don't like it ask the computer to reconfigure for you personally.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/5132/Lodewijk", "score": 2}}, {"sents": [{"text": "Not specific to Star Trek, but general to most computers in movies or real life having a female voice: A voice system for most of them fills the role of a secretary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You make the decisions, the secretary collects/handles/organizes/reports the information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most secretaries were and still are, female.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While probably not the sole cause, traditions can have an important effect on shaping our views and expectations.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/4004/vsz", "score": 1}}], "question": {"question": "In Star Trek all Federation computers have a human female voice, provided by Gene Roddenbery's wife Majel Barrett.  This, of course, is the out of universe reason; however is there ever an in universe reason given?  With the Federation being a multi-gender, multi-species organization why a humanoid female voice?  Is the voice based on someone related to the LCARS systems?", "title": "Why does the computer have a human female voice?", "forum": "scifi.stackexchange.com", "question_tags": "<star-trek><star-trek-tng><star-trek-voyager><star-trek-ds9>", "link": "scifi.stackexchange.com/questions/39133", "author": "scifi.stackexchange.com/users/8226/Monty129"}, "example_id": "77_39", "summaries": [["Gene Roddenberry thought it would be a good idea to have a sexy computer voice, since up to that point, voices of computers had been robotic and male. This is a tradition in Star Trek and a tribute to Gene Roddenberry's wife.", "Female voices are easier to understand and to listen to. Furthermore, a female voice in the ship may be based on older traditions and traits which would mean a woman\u2019s voice might be considered to be sexier by Gene. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Female voices are easier to understand and to listen to. A female voice in the ship may be based on older traditions and traits which would mean a woman\u2019s voice might be considered to be sexier by Gene. "]]}
{"answers": [{"sents": [{"text": "It's not atypical that the same address can be both affectionate when used in friendly jest, and derogatory when used in malice (\"shrimp\", from real life, or \"seaweed brain\" from Percy Jackson novels).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Wormtail clearly falls into the same cohort - it may be an affectionate (to an extent) nickname when used by Marauders but works equally well as an expression of contempt for a weak worthless thing that DE's saw Peter as.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's the quote illustrating it from Percy Jackson:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Thalia held out her spear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cYou want some, Seaweed Brain?\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Somehow, it was okay when Annabeth called me that\u2014 at least, I\u2019d gotten used to it\u2014but hearing it from Thalia was not cool.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 21}}, {"sents": [{"text": "At least part of it is probably due to the fact that Peter Pettigrew was supposed to be dead.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Voldemort and the Death Eaters couldn't talk to or about him using his real name without risking being overheard and exposed, but everyone who knew him as Wormtail was either dead, discredited, or in hiding, so it would certainly have been more convenient than coming up with a new codename, which would have taken effort he wasn't really worth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19761/Melody", "score": 6}}, {"sents": [{"text": "I figured he was called Wormtail by anyone that knew he could turn into a rat (which has a worm-like tail).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Since he spent so long as Scabbers, they likely call him Wormtail in jest at him being a rat almost as long as a human.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22720/Djorge", "score": 3}}, {"sents": [{"text": "\u2018Wormtail\u2019 sounded like an insult, so it\u2019d be easy to use it as one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Though it\u2019s theoretically possible that the Marauders meant it affectionately, it would be very easy for the Dark Lord to start calling Pettigrew \u2018Wormtail\u2019 in an insulting way, because it inherently sounded like an insult.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Worms themselves are lowly creatures, and the name is also related to his Animagus form and connection with rats, creatures that are considered vermin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cWormtail has a curious affinity with rats, do you not, Wormtail?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His filthy little friends told him there was a place, deep in an Albanian forest, that they avoided, where small animals like themselves had met their deaths by a dark shadow that possessed them \u2026\u201d - Harry Potter and the Goblet of Fire, Chapter 33", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The Death Eaters)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it was originally meant, it\u2019d be very easy for a name like Wormtail to be used as an insult, as it has inherently negative connotations, so would be suited to call someone considered vermin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Death Eaters likely called him Wormtail as the Dark Lord did.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That the Dark Lord called Pettigrew Wormtail was likely at least part of the reason that the Death Eaters did.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When the Dark Lord refers to him to the Death Eaters, he always calls him Wormtail.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "\u201cSome of the Death Eaters he passed in silence, but he paused before others, and spoke to them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2018Macnair \u2026 destroying dangerous beasts for the Ministry of Magic now, Wormtail tells me?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You shall have better victims than that soon, Macnair.\u201d", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Harry Potter and the Goblet of Fire, Chapter 33", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The Death Eaters)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Dark Lord only ever calls him Wormtail - at no point does he call him \u2018Peter\u2019 or \u2018Pettigrew\u2019, including when addressing him in front of the Death Eaters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since the Dark Lord always calls him Wormtail, it seems likely that the Death Eaters would then consider this the accepted way to refer to him, and would call him the same thing the Dark Lord does.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/80602/Mal", "score": 3}}, {"sents": [{"text": "Maybe he introduced himself as it.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "I just have the hunch,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "eventhough", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't know whether DE's could use their real name 'as-is', or could have nicknames within themselves (If there is another example of DE's being called by nicknames rather than their real names, I don't know of it) Because it was a traitorous act the one he made by running to Voldemort with the potter's adderess, maybe he didn't want to be entitled also to be called by the name...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Okay scratch that!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why would he want to be called by his nickname which will remind himself of his friends, by the very hand that killed two of them?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Masochistic and antic nature maybe?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I can't talk with much fact from here on, maybe it was a mere mockery thing from Voldemort to use his nickname, so he could bother Pettigrew with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I tried my best at answering...!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19660/Eriatta", "score": 2}}], "question": {"question": "Title says it all: I can't imagine why they would; it was an affectionate nickname given to him by his school friends, and seeing as Voldemort and other DEs view Wormtail as a coward and worthless I can't imagine why they'd use what is supposed to be, (or, what originally was) an endearing nickname for him like that.", "title": "Why do Voldemort and other Death Eaters call Peter Pettigrew his Marauder name, Wormtail?", "forum": "scifi.stackexchange.com", "question_tags": "<harry-potter><voldemort><death-eaters>", "link": "scifi.stackexchange.com/questions/43570", "author": "scifi.stackexchange.com/users/18976/Govind Parmar"}, "example_id": "78_4", "summaries": [["Although a nickname can be used in a friendly manner, in jest, or maliciously, one reason for using the name Wormtail may be that Voldemort and the Death Eaters couldn't talk to or about him using his real name without risking being overheard and exposed. Voldemort always used that name, and it is likely that the Death Eaters followed his example.", "Voldemort and the Death Eaters can\u2019t use his real name because Pettigrew is supposed to be dead. Given that the The Dark Lord called him Wormtail, the Death Eaters did so too out of respect for the Dark Lord. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Voldemort and the Death Eaters can\u2019t use his real name because Pettigrew is supposed to be dead. The Dark Lord called him Wormtail and the Death Eaters did so too out of respect for the Dark Lord. "]]}
{"answers": [{"sents": [{"text": "It's a reference to the First Doctor's regeneration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The First Doctor's explanation for why he had to regenerate was that \"this old body of mine is wearing a bit thin.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\" It's the end of a harrowing adventure (his first encounter with the Cybermen), and the man's had a really rough time of it all around.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The idea is supported because Hartnell's failing health was becoming increasingly obvious to those watching the show.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hurt isn't as feeble as Hartnell was, not by a long shot, but he plays the part of an equally ancient, tired man who has seen many lifetimes' worth of struggle in that body.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in the end, it's a callback line more than it is a good explanation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The real reason is that he's the Doctor again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As we saw in Night of the Doctor , the War Doctor does not consider himself the Doctor and never has.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He specifically regenerated into that form so that he could do un-Doctor-y things.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The events of Day of the Doctor restored his ability to be the Doctor, and he couldn't do that in the War Doctor's body (which was tailor-made to be a warrior by the Sisterhood of Karn).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Regeneration is not only available at time of death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In fact, the only other Time Lord we saw regenerate on screen in Old Who (Romana I to Romana II, at the beginning of Destiny of the Daleks ) seems to have done it on a whim.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regeneration can be triggered \"manually,\" and it seems that many Time Lords treated it pretty casually.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Doctor's dangerous life of adventure (one which sets him apart from nearly every other Time Lord) leads him to use it more sparingly, keeping regeneration as an emergency get-out-of-death-free card.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/13941/BESW", "score": 39}}, {"sents": [{"text": "It's his reward isn't it?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the beginning of the story the Doctor Hurt tells Rose/Bad Wolf/Moment -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"I have no desire to survive this\" and she/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it replies \"Then that's your punishment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", if you do this, if you kill them all, then that's the consequence:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You live .\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Given that this specifically refers to the destruction of Gallifrey (\"... killing them all, Daleks and Time Lords alike\" as she/it says) and he doesn't do it, then logically he shouldn't be punished, so should die rather than live.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus he doesn't have to continue being the Doctor who fought in the Time War, but can be a new man who can put some distance between himself and the other things he did in that War (\"I've been fighting this War a long time; I've lost the right to be the Doctor,\" he says.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course, it's a bit double-edged, because the Eccleston Doctor is a bi-polar PTSD sufferer who thinks he's committed double genocide (due to not being able to \"remember that I tried to save Gallifrey rather than burn it\") and it takes a second Bad Wolf induced regeneration (in The Parting of the Ways) to allow him to get over that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Outwith", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the fiction, I suspect it comes from a combination of the fact that we know this story was conceived (Moffat has said as much in DWM) with Eccleston's Doctor in the Doctor Hurt role (and thus there was no regeneration at the end originally) and a desire from the production team to 'cap off' the War Doctor with a regeneration scene.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After all, Moffat has spoke of his own fannish desire to see McGann regenerate, surely the same impulse applies?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It means that what happens is thematic rather than strictly plot-based, but it does work, I think.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Albeit it is very surprising the first time you see it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Doctor Hurt's line \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose it makes sense. '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wearing a bit thin'!\" feels more like placeholder than explanation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It also leaves the rather odd disconnect in the story that Tennant and Smith do not realise that Doctor Hurt is from before the end of the Time War, even though we later see he dies immediately it ends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They think he could be from after it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That makes sense if he's Eccleston.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Less so if it's Hurt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/24296/user24296", "score": 6}}, {"sents": [{"text": "There is no clear indication as to why he regenerated at the end of the episode...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All he said was something along the lines as \"I suppose this was wearing a little thin\"...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps the answer lies in the question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "why did the War Doctor age so much from the prequel to the Day of the Doctor...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is some speculation that he had aged a lot during The Time War or that perhaps he was hit with some sort of ageing weapon by The Daleks..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20814/DoctorWho22", "score": 2}}, {"sents": [{"text": "Because the time war was over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There would be no need for a warrior anymore, but a return to the Doctor.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It has been shown several times old series and new", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that time lords can use their regeneration energy at will.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23770/TheOther", "score": 1}}, {"sents": [{"text": "I think it was to do with the fact that he was old, but it might be also that he actually wanted to regenerate, because he accepted himself as the Doctor, and wanted a fresh start.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/25111/L.J Rob", "score": 1}}, {"sents": [{"text": "The War Doctor did not exist as a normal regeneration, but as one specific to the elixir given to Eight in 'Night of the Doctor'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He existed to fight the Time War.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With it ended, his time was over.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is possible that is why he had more of a demeanor of acceptance for this regeneration than many of the others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/41869/Glen", "score": 0}}, {"sents": [{"text": "He thought he had doomed Gallifrey", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The War Doctor was forgetting what really happened during his interaction with his later incarnations, as his true memories were being replaced by the false memories of pushing the button that had ended the war and doomed his world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was dying from the stress of guilt and grief.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The War Doctor's comment about \"wearing a bit thin\" may have been a reference to his true memories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the next scene, the Tenth Doctor remarked that \"I won't remember either\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/78630/Gaultheria", "score": 0}}], "question": {"question": "At the end of \"The Day of The Doctor\", we see John Hurt's War Doctor step into his TARDIS and start to regenerate into Christopher Eccleston's 9th Doctor.  I always thought that Time Lords can only regenerate when they are close to their death (old age, severe physical injury, etc.,) which isn't what's happening.  Other Time Lords can also enforce a regeneration, but that's clearly not the case here since they are \"gone.\"  Why then did this regeneration begin?", "title": "Why does the War Doctor regenerate?", "forum": "scifi.stackexchange.com", "question_tags": "<doctor-who><regeneration>", "link": "scifi.stackexchange.com/questions/47621", "author": "scifi.stackexchange.com/users/3346/Chahk"}, "example_id": "78_8", "summaries": [["He specifically regenerated into that form so that he could do things uncharacteristic of The Doctor. The events of  Day of the Doctor  restored his ability to be the Doctor, and he couldn't do that in the War Doctor's body. The Doctor's dangerous life of adventure  leads him to use it more sparingly, keeping regeneration as an emergency get-out-of-death-free card.", "The reason for this is he\u2019s the doctor again and he regenerated into that form so that he could do in-Doctor-y things. However, the events of the Day of the Doctor restored his ability to be the Doctor."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The reason for this is he\u2019s the doctor again. He regenerated into that form so that he could do in-Doctor-y things. The events of the Day of the Doctor restored his ability to be the Doctor."]]}
{"answers": [{"sents": [{"text": "According to Lauren Faust , creator, writer and Senior Animator of \"Friendship is Magic\", the pigs were kept for humanitarian (pigitarian?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "ponitarian?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ") reasons as well as to help the ponies to locate truffles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Obviously it can't be for food, given that ponies in Equestria are", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "strictly vegetarian", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 45}}, {"sents": [{"text": "Equestrian ponies are not exclusively herbivores.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That looks like a meat sandwich to me, and Pinkie Pie references hot dogs in Fall Weather Friends .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One could argue that they're vegetarian equivalents, but that just pushes the notion back to \"equivalent of what ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" The presence of a vegetarian hot dog implies an original meat hot dog for it to be mimicking.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Equestrian ponies aren't like real-world ponies in many ways.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Being omnivores is one of these differences.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(It doesn't seem that they eat a lot of meat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Faust's justification of pigs as truffle-hunters is probably also true, perhaps even primarily true, but it probably isn't the entire truth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Please note, even in an unofficial off-the-cuff answer Faust didn't indicate that ponies don't eat meat).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/13941/BESW", "score": 36}}, {"sents": [{"text": "The ponies are shown several times baking and cooking various meals and dishes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some of these require some kind of fatty substances that could be pig lard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They also wear clothes sometimes, for which they could use pig leather.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pig hooves can be used to fabricate buttons that can also be used to make dresses.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21504/zovits", "score": 8}}, {"sents": [{"text": "What are pig farms used for?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To dispose of the bodies!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(see Snatch and True Blood , for example)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this context, as previously mentioned , no graveyards - so where do the corpses go?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21551/KevinM", "score": 5}}, {"sents": [{"text": "Let's see what non-pork uses are there for raising pigs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Truffles!!!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Plowing/land clearing Fertilizer Boar's hair for brushes Waste products can be used to generate electricity", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/36147/Brouellette", "score": 1}}], "question": {"question": "From everything I've seen so far, the ponies seem to be herbivores. We never see them eat meat products of any kind. But the Apple family raises  pigs  in their farm (Season 3 Episode 10 \"Spike at Your Service\"). It makes sense for ponies to raise sheep (for the wool), cows (for the milk) and chickens (for the eggs), but why would they need to raise pigs if they don't eat meat?", "title": "If the ponies are vegetarian, why do they raise pigs?", "forum": "scifi.stackexchange.com", "question_tags": "<my-little-pony-fim><my-little-pony>", "link": "scifi.stackexchange.com/questions/48040", "author": "scifi.stackexchange.com/users/887/System Down"}, "example_id": "78_10", "summaries": [["According to  Lauren Faust , creator, writer and Senior Animator of \"Friendship is Magic\", the  pigs  were kept for humanitarian reasons. Faust's justification of pigs as truffle-hunters is probably at least partly true.", "The pigs were kept for humanitarian purposes. Moreover, the pigs were also kept to help the ponies locate truffles. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The pigs were kept for humanitarian purposes. The pigs were also kept to help the ponies locate truffles. "]]}
{"answers": [{"sents": [{"text": "My answer here provides the reason; I'll repeat the relevant quote from Of the Rings of Power and the Third Age : ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there was a fiery mountain in that land that the Elves named Orodruin.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Indeed for that reason Sauron had set there his dwelling long before, for he used the fire that welled there from the heart of the earth in his sorceries and in his forging; and in the midst of the Land of Mordor he had fashioned the Ruling Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In summary: Sauron chose Mordor for his lair 600 years before he made the One Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason why he chose it was to use Orodruin for his \"sorceries and forgings\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauron had used Orodruin for these for some considerable time before making the Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no reason to suppose that he didn't continue to use it afterwards.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Potential evidence of a future use of it was for making the battering ram Grond in the War of the Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauron's returns to Mordor are normally accompanied by eruptions of Orodruin, which may indicate Sauron using it for something.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In other words, it's wrong to think of Orodruin as being solely connected with the Ring:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauron had other uses for it too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 73}}, {"sents": [{"text": "Tolkien answered that himself: \"He is in great fear, not knowing what mighty one may suddenly appear, wielding the Ring, and assailing him with war, seeking to cast him down and take his place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That we should wish to cast him down and have no one in his place is not a thought that occurs to his mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That we should try to destroy the Ring itself has not yet entered into his darkest dream.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why didn't he destroy Orodruin?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Morgoth couldn't do it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and he was the mightiest of the Valar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why should Sauron, a Maia, be able to?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also imagine it may have something to do with its creation by Eru Il\u00favatar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Notice that there are", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "very few geographical things are actually destroyed in the mythoi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even the lands that lie under water still exist, but are difficult to access. :D", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21936/Desdinova", "score": 35}}, {"sents": [{"text": "I have answered that question here in detail, the answer also got accepted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will provide a section from my answer here and include it in this answer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brief overview :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He ' used the fire that welled there from the heart of the earth in his sorceries and his forging .'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The most famous result of his forging, and in fact the only one we know of for sure, was the One Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mount Doom was much more than just any volcano - Sauron seems to have extended his own power into it , just as his former master Melkor had extended his own power into the flesh of Arda as his means of corrupting the Valar's shaping of the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In his case, it was probably due to his use of it as a foundry for the forging of the Ring, and was able to control its fires.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It seems to have lain dormant when Sauron was away from Mordor, and sprung into life when his power grew.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's an important place for Sauron as it represents the instrument for his ruling of the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The more his power grows, the more roaring and fizzing the fires become.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We can offer two conclusions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First one, that Sauron's own powers are tied into Mount Doom along with his sorceries.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Second one, that he needed Mount Doom for the construction of other items, preservation of his power, form", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "or he was attempting other things with it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Additionally, we can offer a conclusion that every spawn or forgery of Mount Doom was destroyed or perished with its final eruption...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The world was bent, so that thereafter, only Elven-Ships could sail into the Utter West.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauron's body was destroyed, but his spirit was not diminished, and he fled back to Mordor bearing the Ring, where he slowly rebuilt a new body and his strength during the time known as the Dark Years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From this point on, he lost the ability to assume a fair shape, and ruled now through terror and force. ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "even Sauron's ability to assume any kind of shape or form again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But while Sauron had much of his former strength, he was still much weakened without the One Ring and remained hidden in the shadows, directing his armies from afar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore, we can conclude that he needed it running in order to forge something else, when he grew more stronger, and tie his strength and power into it once more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Road approached the east side of the base at a causeway and then wound up like a snake; at that point the Road seemed damaged by the lava and re-repaired several times.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is also placed deep inside Mordor and thus needn't much protection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was seeking The Ring with the Eye and flying Nazgul over it as he was rebuilding and wanted to maintain it for himself, only his purposes, whatever they may be.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He didn't even consider that someone planned to destroy the One Ring.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/5262/Secko", "score": 11}}, {"sents": [{"text": "\"Sauron never considered that somebody would do anything other than try to claim it\" In my opinion, a more phylosophical approach would apply better, as implied by Anthony Grist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A complementary reason for the ring's creation was to corrupt and therefore get valuable information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sauron in the end represents corruption itself and not necessarily the effects of it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It wasn't even thinkable for it to be destroyed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Who would even dare to think and try to destroy it, apart from an \"innocent\" and pure hobbit.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It is an amazing parallelism of modern society's egoism an concentrated power i.e. political leaderships etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21917/kritonas", "score": 8}}, {"sents": [{"text": "Why didn't Sauron Guard Mt. Doom answers this pretty well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He could not conceive that anyone should seek to destroy it.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Not to mention the magic of the ring is so powerful that even Frodo could not throw it into the fire at Mt. Doom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22592/anduril", "score": 1}}], "question": {"question": "Sauron knew that the One Ring could be destroyed  only  in Mount Doom, where it was forged. From Sauron's perspective, no one would think about destroying the One Ring. But if someone did, then Mount Doom would be the only place to do so.  Why did he keep Mount Doom active? Wasn't the risk too high?", "title": "Why did Sauron keep Mount Doom alive after forging of the One Ring?", "forum": "scifi.stackexchange.com", "question_tags": "<the-lord-of-the-rings><tolkiens-legendarium><the-one-ring><sauron>", "link": "scifi.stackexchange.com/questions/48641", "author": "scifi.stackexchange.com/users/21325/anacron"}, "example_id": "78_12", "summaries": [["He didn't even consider that someone planned to destroy the One Ring. Who would even dare to think and try to destroy it, apart from an \"innocent\" and pure hobbit?", "Sauron knew that One Ring could be destroyed in Mount Doom. To his mind, nobody would think about destroying One Ring. However, if someone did, Mount Doom would be the only place."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Sauron knew that One Ring could be destroyed in Mount Doom. To his mind, nobody would think about destroying One Ring. If someone did consider destroying One Ring, Mount Doom would be the only option."]]}
{"answers": [{"sents": [{"text": "Since it's never happened on screen, any answer would be pure speculation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, since we've frequently seen the Doctor open the Tardis door in deep space - in both classic and modern series - without the air rushing out, we can speculate that the same force would stop the water rushing in.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/969/Daniel Roseman", "score": 29}}, {"sents": [{"text": "We actually see this in \" Listen \", where the TARDIS is opened underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "With all of its systems working correctly, it simply remains trapped inside its own air bubble with the water held at a safe distance outside.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "As to how this is achieved; in the episode \" Logopolis \" there is a lengthy discussion of the doctor's plan to open the TARDIS doors underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From this conversation we can deduce two main facts; A substantial number of systems need to be shut down in order to allow water to enter through the doors \u2234 Under normal circumstances, the doors can be opened without suffering a catastrophic influx of water DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No, how can we with the Master in the Tardis?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They're a retiring people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They like a quiet life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no telling what acreature like that would do on Logopolis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So how do we flush him out?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And there's no saying what that might do to the Tardis systems.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Can you swim?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Materialise the Tardis underwater and open the door.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Down in the Cloister Room, Tegan walks round the police box.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dooropens invitingly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Doctor calls up an aerial view of London on thescanner.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's the River Thames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We'll put down there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC: And water sluices in and floods out the whole Tardis.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Adric, shut down everything.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Fold back the Omega configuration.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Adric gets on the floor underneath the console.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC: Folded back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Exponential cross-field? ADRIC: Halted.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pathways to conditional states seven to seventeen?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC: Closed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Excellent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Main and auxiliary drive?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC: Ended.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now, we're partially materialised, so there'll be a slight jolt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Are you ready?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC: If you are.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "What?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I'd feel more confident if you just said yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here we go, then.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Cloister room](Tegan gets jolted.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TEGAN:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is too much!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Tardis] DOCTOR: A gentle splash-down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Thud!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They fall to the floor.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We must have touched bottom.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Touched bottom?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good thing the water was there to break our fall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Cloister room]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TEGAN: Crazy idiot of a pilot!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wait till I have a word with him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Laughter comes from the open door of the police box.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TEGAN:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Who's that?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[Tardis]", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The Doctor is standing braced across the doors.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Careful, now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The water pressure could send us both flying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ready?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR: Now!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Adric presses a button and runs to join the Doctor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The doors do not move.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DOCTOR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's odd.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There's no pressure on those doors at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADRIC:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps we aren't down very deep.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The doors swing open and they step outside [onto dry land])", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 27}}, {"sents": [{"text": "In the episode The Beast Below , the Doctor references an \" air shell \".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This allows a sustainable environment for the TARDIS and the residing occupants to have the ability to open the doors and be on the immediate outside.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The reason we often see the TARDIS constantly filled with water, I presume, is that the air field must be enlarged manually, otherwise it is automatically at a minimum.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or it just looks cooler.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22437/Lihts Zeh-m'It", "score": 5}}, {"sents": [{"text": "In Logopolis the fourth Doctor tried to land the TARDIS underwater in order to flood the TARDIS.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately we never saw what happened as the TARDIS materialised on a barge instead of dropping to the bottom of the Thames.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/19752/Nigel Ellis", "score": 5}}, {"sents": [{"text": "We see this at the start of Series 8, Episode 4 \"Listen\" where The Doctor does open the TARDIS doors underwater.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing happens.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The TARDIS maintains a shell around it which doesn't let any water in.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/12551/Stark07", "score": 4}}, {"sents": [{"text": "TECHNICALLY, in the episode with Donna Noble, when she opened the TARDIS when David Tennant was Doctor, she asked why they were breathing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The doctor replied with the fact that there was an oxygen field surrounding the TARDIS, which would also mean that no water would be able to get inside when the shields are up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/72569/DoctorNerd", "score": 1}}, {"sents": [{"text": "Disney mermaid in the second left picture has the tardis also opening underwater", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/117818/Sunday 16th June in Aus", "score": 0}}], "question": {"question": "I've always wondered what would happen, and have asked my friends a few times, but without a satisfying response.", "title": "If the Doctor were to open the TARDIS under water in the ocean, what would happen?", "forum": "scifi.stackexchange.com", "question_tags": "<doctor-who><tardis>", "link": "scifi.stackexchange.com/questions/49326", "author": "scifi.stackexchange.com/users/17270/Dragona13"}, "example_id": "78_15", "summaries": [["The TARDIS maintains a shell around it which doesn't let any water in. With all of its systems working correctly, it remains trapped inside its own air bubble with the water held at a safe distance outside.   ", "Nothing happens as the TARDIS maintains a shell around it thus preventing any water from getting in."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Nothing happens as the TARDIS maintains a shell around it thus preventing any water from getting in."]]}
{"answers": [{"sents": [{"text": "The transcript for \"The Matrix\" makes Cypher's motives pretty clear; Not only does he want to re-enter the Matrix permanently but he alsowants to return to a state of blissful ignorance as a \"blue-pill\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He fervently believes that the machines can remove painful memories and reinsert him into the Matrix as someone special .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "With the arrival of Neo, his unrequited fantasies towards Trinity (arguably the only good thing he's got in his miserable life) have been crushed severing his final connection with Zionese culture.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CYPHER :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't want to remember nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You understand?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I want to be rich.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like an actor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do that,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AGENT SMITH : Whatever you want, Mr. Reagan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cypher takes a deep drink of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CYPHER :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get my body back in a power plant, reinsert me into the Matrix and I'll get you what you want. and Cypher:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know what you're thinking, 'cause right now I'm thinking the same thing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Actually, I've been thinking it ever since I got here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why oh why didn't I take the blue pill and Cypher: You know, for a long time,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I thought I was in love with you .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I used to dream about you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You're a beautiful woman, Trinity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Too bad things had to turn out this way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, you can never underestimate the appeal of a really good steak;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 36}}, {"sents": [{"text": "He wanted to reset his memory and forget about the Matrix.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There is no evidence that the \"liberated humans\" could do that to themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was also implied that he would be inserted in the Matrix as President Ronald Reagan (see, for example this ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to Wikipedia: Cypher has grown tired of the Man/Machine war within the real world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Harshly disillusioned with the grim existence of living on a hovercraft and tired of following Morpheus and his blind faith in the Prophecy, he has begun to wish that he had never learned the truth and left the Matrix in the first place.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/16518/ike", "score": 8}}, {"sents": [{"text": "I agree with what the other answers are saying about why he wants to go back to the blissful state of the \"blue pill\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for why he betrays Morpheus, what he says when he reveals his betrayal indicates that he resents and feels betrayed by Morpheus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cypher : \"He lied to us, Trinity.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He tricked us.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you'da told us the truth, we woulda told you to shove that red pill right up your ass.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Trinity : \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's not true, Cypher, he set us free.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cypher : \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Free?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You call this free?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All I do is what he tells me to do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If I had to choose between that and the Matrix, I choose the Matrix.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He feels like a slave to the person who has tricked him into a dystopian reality.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23525/TheAngryDev", "score": 6}}, {"sents": [{"text": "Because metaphor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Neo represents every teenage boy; you are leet, you discover something secret but world-changing, you are initiated into a new world and the scales fall from your eyes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is a metaphor for becoming an adult.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cypher represents defeatism, the impulse to give up and run away and be turned back into a little boy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is the embodiment of the moment after you are rejected by a potential partner for the first time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I want to go home.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Morpheus, by contrast, is the father.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is the one who affirms Neo's maturation and believes completely in him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why does Cypher betray Morpheus?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because Morpheus' role to support the rite of passage into adulthood is worthless if it is better to remain a child, and Cypher rejects the truth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, as an allegory it illustrates how futile it is to attempt to return to the child state; once we know, we cannot unknow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Following the logic, this allegory is telling us that hedonism (satisfying the senses) is not sufficient for happiness; the story embraces purpose (and even ideas of destiny) over sensuality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23531/Phil H", "score": 4}}, {"sents": [{"text": "Certain physical pleasures like steak could presumably be reproduced in private simulations, but I think the restaurant scene was meant to illustrate his overall desire for \"the good life\" of a wealthy person in the Matrix, and a lot of the supposed appeal of great wealth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is interpersonal in nature, not just physical--like the desire for a shortcut to getting the respect of lots of people (including glamorous wealth-seeking mates), getting into certain high-profile \"in-crowds\", paying people for creative services like DJing your party or painting your portrait, being able to buy influence in politics or the media, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "None of these would likely be very satisfying if he was just in a private simulation with a bunch of simple simulated people like the woman in the red dress (and even if Zion had the ability to create more genuinely intelligent simulated people, they probably wouldn't because of fear that they would take the side of the machines in the Matrix and rebel from within).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Edited to add that this section of the Cypher's lines that Richard quoted above supports the idea that this was at least part of Cypher's motivation:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"And I want to be rich.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like an actor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do that, right?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22250/Hypnosifl", "score": 2}}, {"sents": [{"text": "CYPHER : I don't want to remember nothing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nothing!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You understand?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I want to be rich.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Someone important.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like an actor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can do that,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "right?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "AGENT SMITH :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Whatever you want, Mr. Reagan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cypher takes a deep drink of wine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "CYPHER :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "All right.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You get my body back in a power plant, reinsert me into the Matrix and I'll get you what you want.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Surely his reasoning is flawed when he says he wants to remember nothing, is getting your memory totally wiped not the same as being killed?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Cypher who wakes up after such a procedure shares nothing with the old Cypher except his body", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23503/user23503", "score": 1}}], "question": {"question": "The film demonstrates that Morpheus and the other liberated humans can enter the Matrix while in disguise, and in addition can generate their own virtual environments (eg, Neo and Morpheus sparring).  Doesn't Cypher have plenty of opportunities to enjoy a virtual steak and the other amenities of virtual life without betraying Morpheus?", "title": "Why did Cypher betray Morpheus?", "forum": "scifi.stackexchange.com", "question_tags": "<the-matrix>", "link": "scifi.stackexchange.com/questions/51194", "author": "scifi.stackexchange.com/users/17566/RobertF"}, "example_id": "78_17", "summaries": [["Cypher's motives are clear - Not only does he want to re-enter the Matrix permanently but he also wants to return to  blissful ignorance  as a \"blue-pill\". He believes that the machines can  remove painful memories  and reinsert him into the Matrix as  someone special.  He feels like a slave to the person who has tricked him into a dystopian reality", "Morpheus unplugs Cypher believing he is The One and he tells Smith he will surrender Morpheus to be plugged back into the Matrix with his mind reset."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Morpheus has searched for The One for a long time and believes Cypher is The One. He unplugs Cypher believing he is The One. He tells Smith he will surrender Morpheus to be plugged back into the Matrix with his mind reset."]]}
{"answers": [{"sents": [{"text": "Ark II", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Here's a guess:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ark II Three young scientists travel around the country in the 25th century after the world has been ravaged by pollution.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In their hi-tech RV, the titular Ark II, they study the land and help out those in need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Go here and here for more details, episode guides and pics.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Watch a making-of documentary here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22237/rumandwrite", "score": 21}}, {"sents": [{"text": "Yet another possibility:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is the Overlander from Terrahawks .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's function is: an automated all-terrain vehicle similar to a rail-free train with multiple, articulated sections that brings supplies to Hawknest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- ( Wikipedia )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This image is from David Sisson's page - a man who restored the original model.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In your question, you mention multiple sections , which the Overlander had.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And you mention mountainous terrain - which was exactly the terrain on which the Overlander drove.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See if the vehicle in this video looks familiar:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/143/Reinstate Monica - Goodbye SE", "score": 10}}, {"sents": [{"text": "This is almost certainly The Highwayman .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It was another cheesy Glen Larson series from the late 1980s or so, and depicted two quasi-law enforcement officers who drove trailer trucks that", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I kid you not) could convert into helicopters.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of them had this ridiculous Australian accent, but I am uncertain if this was just acting or if he was someone famous from that continent or whatever.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think it lasted a full season.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is an image I dug up on Google to confirm it:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/7603/John O", "score": 8}}, {"sents": [{"text": "Could you be thinking of Damnation Alley ?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Although produced and released as a theatrical movie, it made its way to TV fairly quickly.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "IIRC, the TV version was broadcast in two parts, making it feel like a mini-series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Practically another star of the show, the \"Landmaster\" was a custom-built articulated vehicle with a very unique wheel arrangement - the three-wheel clusters could rotate to climb over large obstacles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Landmaster was actually built full-scale and driveable, having a working drivetrain.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for the \"specialized sections\", could you be thinking of the movie The Core ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31181/Anthony X", "score": 5}}, {"sents": [{"text": "Sounds like Genesis II and/or Planet Earth .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "These Gene Roddenberry TV movies involved a train system and the character name Dylan Hunt.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/85302/user85302", "score": 4}}, {"sents": [{"text": "I think you might have a few shows mixed up", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I believe I have your answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe that you are referring to the second season of The Highwayman where they added the actor Mark Alexander \"Jacko\" Jackson who was a former Australian rules football player.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He had a different-styled (1/2-height) tractor that could separate, unlike the tractor that actor", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", Sam Jones drove that had a helicopter that separated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a photo of Jacko's tractor-trailer:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/66486/user66486", "score": 3}}, {"sents": [{"text": "Supertrain .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Supertrain is an American television drama/adventure series that ran on NBC from February 7 to May 5, 1979.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nine episodes were made, including a 2-hour pilot episode.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/110903/train", "score": 0}}], "question": {"question": "I seem to remember the intro to the show having the train-car traveling amongst some barren mountainous terrain.  I seem to remember that each section of the car-train had a different purpose, like the medical car, and the weapons car, etc.  I don't think it ran for more than a season, possibly not even completing a full season. It was live-action. It was on US television, and I don't remember any accents, so I am guessing it was American.", "title": "70s or 80s TV show, possibly post-apocalyptic with a massive train-like car", "forum": "scifi.stackexchange.com", "question_tags": "<story-identification><tv>", "link": "scifi.stackexchange.com/questions/51230", "author": "scifi.stackexchange.com/users/23509/David"}, "example_id": "78_18", "summaries": [["This may be Ark II, The Overlander from  Terrahawks, Supertrain, Damnation Alley, Generis II/Planet Earth or The Highwayman.", "The name of the TV show is most likely one of the following: Ark II, Overlander, Supertrain, the Highwayman, Damnation Alley, Genesis II or Planet Earth. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The name of the TV show is most likely one of the following: Ark II, Overlander, Supertrain, the Highwayman, Damnation Alley, Genesis II or Planet Earth. "]]}
{"answers": [{"sents": [{"text": "In a word, no.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The patronus must take the form of something that creates positive feelings (a dementor is by definition the embodiment of unhappy feelings, primarily fear) and the shape of an animal with whom they share an affinity.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Not only would someone who had an affinity for a dementor be unable to create a patronus, it's also fairly questionable whether a dementor qualifies as a 'animal':", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"This ancient and mysterious charm conjures a magical guardian, a projection of all your most positive feelings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Patronus Charm is difficult, and many witches and wizards are unable to produce a full, corporeal Patronus, a guardian which generally takes the shape of the animal with whom they share the deepest affinity\" - Wonderbook : Book of Spells and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"A Patronus is a kind of positive force, and for the wizard who can conjure one, it works something like a shield, with the Dementor feeding on it, rather than him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In order for it to work, you need to think of a memory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not just any memory, a very happy memory, a very powerful memory\u2026 Allow it to fill you up...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "lose yourself in it...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then speak the incantation \" Expecto Patronum \" HP:PoA (Film)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 26}}, {"sents": [{"text": "This would be a bit ironic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would be hard, but I personally don't see a reason why it wouldn't be possible.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As @Richard said, a dementor is the embodiment of unhappiness, but there are some people who feel happy when they are depressed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are stranger ways people can feel/behave.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another issue with a Patronus being a dementor is why the person creating this Patronus would need to create one, if he/she had an affinity with dementors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In this case, I would imagine he/", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "she wouldn't have many happy memories to draw on, though, again, there are stranger things in this world than a person being happy and depressed at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, there are other creatures that get repelled by Patronuses, so even if the person didn't need to create one to battle dementors, he/she may need one for these creatures.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, there is the matter of creating one for fun/training, as Dumbledore's Army did in Order of the Phoenix .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Regarding a dementor being an animal, I'm not sure, but as they are (slightly) intelligent, I don't think they are \"merely\" animals,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "in the same way humans aren't \"merely\" animals.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That being said, I don't believe J.K. Rowling ever said a Patronus has to be an animal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't see why, for example, a Patronus couldn't be a human, or a giant, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For narcissists, like Gilderoy Lockhart, I imagine they could have a Patronus in the form of themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21536/trysis", "score": 7}}, {"sents": [{"text": "Dementors aren't animals so the answer is probably no.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "To clarify they are amortal non-beings.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They are not animals or humanoids but spirts that are manifestations of despair.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/28643/anotherguest", "score": 2}}, {"sents": [{"text": "In the book Patronus Charms are only Animals, And since Dementors are non-animals because of their sentience they would not be a shape found in a patronus.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/29220/Himarm", "score": 1}}, {"sents": [{"text": "Reading the previous answers, it should be possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although I believe that it would be rare to the point of being so rare to survive the killing curse.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are several answers above that state", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the patronus is the creature it is because it is something that the person has a AFFINITY with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This does not mean that the wizard/witch has to have memories with the dementor, but rather has similar traits as a dementor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If one was to decribe a dementor, soulless is a good one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "To have less soul someone would need to make a horcrux, but with the horcrux come with less morals for the original soul.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If one was able to create a dementor patronus that wizard/witch would most likely have a horcrux.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The part that might deny this idea is 'can someone with less morals create a patronus at all?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so if they could before.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the person did not know their happy memory, then created a horcrux, they most likely would never be able to create a patronus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Let's say Ermac the Evil (the only other known person to create a horcrux) was able to create a patronus before making a horcrux, there is a chance it would be a dementor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Earlier someone said the Death Eaters don't use Expecto Patronum because they don't need to, not that they can't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While it is most probable that Voldemort doesn't have a happy enough memory, doesn't mean other wizards/witches with horcruxes can't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another that could shoot it down would be 'can a dark wizard or witch use a patronus?\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Again yes, because Severus Shape , a known dark wizard, can.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even if he is on the light side he still has the taint of dark magic, hence dark wizard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And yes I saw that POTTERMORE says a dark wizard will conjure maggots that eat him/her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But PotterMore is written by fans that INTERPRET the movies, books, and interviews.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "People mess up and they make mistakes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even when Snape repents and goes good he still has the taint of dark magic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If Shape had no taint on him he most likely would not be able to kill Dumbledore with the killing curse later that year.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also he cast the patronus after casting the killing curse at Dumbledore to guide Harry to the forest to get the sword of Gryffindor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snape has dark magic taint.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snape can use patronus before killing Dumbledore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snape can use patronus after killing Dumbledore.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a possibility that a dark wizard with a horcrux can create a dementor patronus.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "FIN.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/85322/user85322", "score": 1}}, {"sents": [{"text": "Given how a wizard in canon made a Patronus that was a giant, and then Dumbledore's own is a Phoenix", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it's possible, just unlikely.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now what I want to know is could a non-existent thing could be a patronus?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The rules just say it has to give a feeling of happiness, emphasized text not that it has to be a real or mythological animal.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/88046/chat", "score": 1}}], "question": {"question": "My question is simple. We know that a patronus can take the form of a magical animal (Dumbledore's phoenix patronus for example). So, can it take the form of a dementor? It would be a little bit ironic.  Perhaps there isn't any canon answer, but I'd like to know.", "title": "Can a patronus take the form of a dementor?", "forum": "scifi.stackexchange.com", "question_tags": "<harry-potter><dementors><patronus-charm>", "link": "scifi.stackexchange.com/questions/60986", "author": "scifi.stackexchange.com/users/25353/T2o"}, "example_id": "78_46", "summaries": [["The patronus must take the form of something that creates positive feeling or happiness so no, this would not be possible.", "It is possible though difficult to contemplate a patronus taking the form of a dementor. Moreover, Dementors aren\u2019t animals and a Patronus generally needs to take the shape of an animal they have an affinity with which brings about happiness. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["It is possible though difficult to contemplate a patronus taking the form of a dementor. Dementors aren\u2019t animals and a Patronus generally needs to take the shape of an animal they have an affinity with which brings about happiness. "]]}
{"answers": [{"sents": [{"text": "Stargate Universe takes place on the starship Destiny , a huge ship of The Ancients whose purpose is to explore the universe without Stargates.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Destiny is capable of FTL and uses stellar plasma as fuel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Destiny was preceded by Seed Ships which would scout ahead and manufacture and plant Stargates.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Whether this is how the rest of the Stargates were seeded, via automated starship, is unknown.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it was likely using FTL drive to initially reach a planet and building a Stargate upon arrival.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1441/Schwern", "score": 31}}, {"sents": [{"text": "The Ancients placed all of the gates in both the Pegasus as well as milky way galaxies.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "They also had the ability to travel faster than light in large ships that could carry multiple star gates at a time to drop them off on planets that could potentially have life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Ancient's home galaxy was the galaxy the Ori remained in, and they most likely had already created the gate network in that galaxy before heading to the milky way.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/29220/Himarm", "score": 28}}, {"sents": [{"text": "Obviously, the builders of the stargates had starships that let them travel to all those planets and install the gates.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The same way the Goauld have starships.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You see one Goauld ship in the movie, and you see a lot of their ships in the series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/638/Dima", "score": 4}}, {"sents": [{"text": "The Ancients seeded planets with stargates using superluminal ships.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "One of these ships is the setting for the series Stargate: Universe .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/863/JohnWinkelman", "score": 3}}, {"sents": [{"text": "One thing you need to remember is that even before the Destiny the Ancients (shown in Stargate Ark of Truth) used a giant spaceship to evade the Ori armies and flee to the Milky Way galaxy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The had the capacity to seed worlds and merely (as mentioned in season 1 of SG-1) used the Stargate for convenience, not as a requirement for travel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the real question is not how without ships but which ship, the Destiny or some other ship; as others have stated this has never been made clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In contrary to @Himarm's answer: it is hard to say if the Ancients created the gates in the Ori galaxy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hints in SG-1 (Ancient story book) and Ark of Truth suggest that it was still in the idea phase when the ancients left, but that is also not clear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/32552/Sammaye", "score": 2}}, {"sents": [{"text": "We see in The Ark of Truth that the Ancients had large starships at the time that Amelius had the idea that would become the Stargates.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Therefore it's entirely reasonable to suppose that the Stargates made it to their planets via starship.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Furthermore (although this proves nothing about the Milky Way, Pegasus, Ida, or Ori-galaxy networks)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we see evidence of this in SGU in the form of the seed ships, whose purpose included constructing and delivering gates to planets.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1167/Lightness Races in Orbit", "score": 1}}], "question": {"question": "Somebody put them there so they can travel quickly between planets, but how did they travel to the planet far away without a Stargate to build one there?", "title": "How did the Stargates get to the planets?", "forum": "scifi.stackexchange.com", "question_tags": "<stargate>", "link": "scifi.stackexchange.com/questions/74488", "author": "scifi.stackexchange.com/users/37029/Cano64"}, "example_id": "79_14", "summaries": [["Destiny was preceded by  Seed Ships  which would scout ahead and manufacture and build Stargates.", "The stargates are transported on starships or constructed and transported by means of seed ships, and are installed on far away planets. Furthermore, the gate network was most probably created by the Ancient\u2019s in their home galaxy before they left for the milky way. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The stargates are transported on starships and installed on far away planets. Seed ships are used for the purpose of constructing and transporting gates to planets. The gate network was most probably created by the Ancient\u2019s in their home galaxy before they left for the milky way. "]]}
{"answers": [{"sents": [{"text": "In-universe, the explanation is simple: The Hobbit was Tolkien's translation into English of the original material from Common Speech, since the plot device is that both The Hobbit and LOTR are the writings of Frodo and Bilbo, that he (Tolkien) had access to and translated.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Common Speech, as the language of the Hobbits and their narratives, has inevitably been turned into modern English .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In the process the difference between the varieties observable in the use of the Westron has been lessened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some attempt has been made to represent these varieties by variations in the kind of English used ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "( LOTR:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Return of the King, Appendix F, \"II.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On Translation\" )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As such, it's a common thing with the translators to employ idiomatic translations instead of literal - and as a linguist, Tolkien surely was familiar with translation techniques.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As other answers noted, both Tolkien himself, as well as his intended audience (English speaking people of 20th century) knew what \"like drums and guns\" sounded - probably a lot better than whatever idiom was used by Bilbo in the Common language.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So, this is a very valid approach to the text.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/976/DVK-on-Ahch-To", "score": 104}}, {"sents": [{"text": "One has indeed personally to come under the shadow of war to feel fully its oppression; but as the years go by it seems now often forgotten that to be caught in youth by 1914 was no less hideous an experience than to be involved in 1939 and the following years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "By 1918, all but one of my close friends were dead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2014", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "J.R.R. Tolkien, foreword to The Lord of the Rings Even though it was a translation from the original", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", I am pretty sure this was only an image of speaking to make the modern people imagine how the roar really sounded like in his mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "J.R.R. Tolkien\u2019s service in the British Army during World War I may have influenced his fiction.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "More here: JRR Tolkien and World War", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I J.R.R. Tolkien in uniform, 1916.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/38436/Rocket", "score": 26}}, {"sents": [{"text": "I doubt this is what Tolkien had in mind, but the OED gives several obsolete meanings of \"gun\" which would make sense in a world with no firearms but does possess \"blasting fire\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The first is used to describe any large engine of war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1689", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "R. Milward Selden's Table-talk 30", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The word Gun was in use in England for an Engine to cast a thing from a man, long before there was any Gun-powder found out.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This would cover the tossing part, but not the roar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A better fit is used to describe a blasting device.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1753", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Chambers's Cycl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Suppl.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Gun is also a name given by the miners, to an instrument used in cleaving rocks with gunpowder.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is an iron cylinder..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "having..", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a hole drilled through it to communicate with the inside of the hole in the rock.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1441/Schwern", "score": 7}}, {"sents": [{"text": "A etymology search shows gun to come from gunne meaning war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "mid-14c., gunne \"an engine of war that throws rocks, arrows or other missiles,\" probably a shortening of woman's name Gunilda, found in Middle English gonnilde \"cannon\" and in an Anglo-Latin reference to a specific gun from a 1330 munitions inventory of Windsor Castle (\"...una magna balista de cornu quae Domina Gunilda ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"), from Old NorseGunnhildr, woman's name, from gunnr + hildr, both meaning \"war, battle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "First element from PIE *gwhen- \"to strike, kill\" (see bane); for second, see Hilda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A key meaning is siege engine, aka catapult, ballista, or trebuchet, whose munitions produce a large roar or crash on impact, and would be recognizable to middle earth inhabitants.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "Gunpowder hadn't really taken hold in ME at this point but it was used at Helm's Deep by the forces of Saruman to breach the wall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is opinion based of course", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but one could reasonably suspect that the word was used for the readers benefit in describing Beorn's assault on the platoon of Bolg.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31828/Omar Devon Little", "score": 3}}, {"sents": [{"text": "'The Hobbit' is written in a very different style to LotR. When he was writing 'The Hobbit', Tolkien didn't yet have the details of Middle-Earth and its history worked out, nor had he yet adopted the flowing, almost archaic style of writing that still characterises fantasy literature to this day.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He probably used the word because it was what came to his mind as a good description, without thinking about whether it fitted with the sort of world he was creating.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31394/Rand al'Thor", "score": 1}}], "question": {"question": "In Chapter XVIII -  The Return Journey  of the book ' The Hobbit ', Tolkien uses the word  gun .   'The roar of his voice was like drums and  guns ; and he tossed  wolves and goblins from his path like straws and feathers'   As far as I know guns are not used as a weapon in Middle-earth and I don't remember them being mentioned neither in  The Hobbit  nor in  LotR .  Was this a mistake on Tolkien's part or is there another explanation?", "title": "The use of the word \"gun\" in The Hobbit", "forum": "scifi.stackexchange.com", "question_tags": "<the-hobbit><tolkiens-legendarium>", "link": "scifi.stackexchange.com/questions/76397", "author": "scifi.stackexchange.com/users/3542/bobbyalex"}, "example_id": "79_16", "summaries": [["Both Tolkien and his intended audience (English speaking people of 20th century) knew what \"like drums and guns\" sounded like. Tolkien was translating Frodo and Bilbo's \"Common Speech\" into English.", "The word gun was probably employed by Tolkien because it is descriptive and worked well as a translation of the original. Furthermore, Tolkien\u2019s time in the army probably influenced his choice to use the word gun regardless of the context. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["He probably used the word because it was what came to his mind as a good description, without thinking about whether it fitted with the sort of world he was creating."]], "clusters_orig": [[[["He probably used the word because it was what came to his mind as a good description, without thinking about whether it fitted with the sort of world he was creating.", 0], ["The Common Speech, as the language of the Hobbits and their narratives, has inevitably been turned into modern English .", 1], ["As such, it's a common thing with the translators to employ idiomatic translations instead of literal - and as a linguist, Tolkien surely was familiar with translation techniques.", 0], ["As other answers noted, both Tolkien himself, as well as his intended audience (English speaking people of 20th century) knew what \"like drums and guns\" sounded - probably a lot better than whatever idiom was used by Bilbo in the Common language.", 1], ["J.R.R. Tolkien\u2019s service in the British Army during World War I may have influenced his fiction.", 0], ["I doubt this is what Tolkien had in mind, but the OED gives several obsolete meanings of \"gun\" which would make sense in a world with no firearms but does possess \"blasting fire\".", 0], ["In-universe, the explanation is simple: The Hobbit was Tolkien's translation into English of the original material from Common Speech, since the plot device is that both The Hobbit and LOTR are the writings of Frodo and Bilbo, that he (Tolkien) had access to and translated.", 1]]]]}, "annotator_id": [11], "cluster_summaries": [["The word gun was probably employed by Tolkien because it is descriptive and worked well as a translation of the original. Tolkien\u2019s time in the army probably influenced his use of the word gun. "]]}
{"answers": [{"sents": [{"text": "This in answered in the Lord of the Rings chapter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Council of Elrond , during a discussion between Gl\u00f3in, Elrond and Glorfindel (with my emphasis):", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But what then would happen, if the Ruling Ring were destroyed as you counsel?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "asked Gl\u00f3in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We know not for certain,' answered Elrond sadly. '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some hope that the Three Rings, which Sauron has never touched, would then become free, and their rulers might heal the hurts of the world that he has wrought.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "But maybe when the One has gone, the Three will fail, and many fair things will fade and be forgotten.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is my belief.' '", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yet all the Elves are willing to endure this chance ,' said Glorfindel ' if by it the power of Sauron may be broken, and the fear of his dominion be taken away for ever .'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is confirmed by Galadriel's words to Frodo later on in the chapter", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Mirror of Galadriel (again with my emphasis): The love of the Elves for their land and their works is deeper than the deeps of the Sea, and their regret is undying and cannot ever wholly be assuaged.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yet they will cast all away rather than submit to Sauron: for they know him now .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Elves' motive is therefore to achieve the destruction of Sauron's power, and loss of the power of their own Rings is a tradeoff that's acceptable to them in exchange for that.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Relevant to this are Elrond's words elsewhere in The Council of Elrond , where they discuss the possibility of using the Ring against Sauron: If any of the Wise should with this Ring overthrow the Lord of Mordor, using his own arts, he would then set himself on Sauron's throne, and yet another Dark Lord would appear.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And that is another reason why the Ring should be destroyed: as long as it is in the world it will be a danger even to the Wise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For nothing is evil in the beginning.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even Sauron was not so.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I fear to take the Ring to hide it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I will not take the Ring to wield it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This highlights that in the end the only realistic option was to destroy the Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/None/", "score": 125}}, {"sents": [{"text": "The three elven rings were much different then the other rings of power.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The 7 rings of dwarves and 9 rings of men had one major similarity, their main purpose was to enhance the power of the bearer .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although forged by Cerebrimbor, the three elven rings served the main purpose to heal and preserve .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The three elven rings - Narya - Passed from Gil-Galad to Cirdan to Gandalf, helped Gandalf to inspire others to fight against evil and imbue hope into others' minds.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nenya - Worn by Galadriel and used to protect Lothlorien.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vilya", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Passed from Gil-Galad to Elrond, the mightiest of healers of his time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was responsible for helping Elrond protect Rivendell and also possibly for his magical abilities (although he may have some by birth).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The elven lords, when they were first given the rings by Celebrimbor, wore them but when Sauron tried to corrupt their minds they realized it and hid them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Only after when the one-ring was cut off from Sauron's finger, they started using it to rebuild safe-haven's for all those elves still remaining behind (when the war was won by Last alliance of Men and Elves most elves decided to leave for Valinor).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When Sauron's power began to rise again they felt that it will not only destroy men and dwarves but also bring great harm to elven populace.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, for self preservation and also to honor the great alliance with men", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they joined the fight against Sauron (i.e. destruction of one-ring).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is rightfully said, that once the One-Ring was destroyed the power of the three elven rings also withered away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But then again, by that time most of the elves had decided to return to undying lands any way.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So the purpose of the three rings (to create pockets of elven safe haven such as Lothlorien or Rivendell and also to inspire the oppressed) were properly served.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/41359/RicoRicochet", "score": 32}}, {"sents": [{"text": "Their only options were- Help destroy the Ring.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Abandon Middle-Earth and go to Valinor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Stay and do nothing as they watch Sauron conquer all of Middle-Earth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was no other way to defeat Sauron and the Rings were not going to protect the Elven realms when Sauron put his full power against them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The time of the Elves was on the verge of ending one way or another.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/30332/suchiuomizu", "score": 16}}, {"sents": [{"text": "If Sauron regained the Ring the elves would've been utterly ruined as Gandalf said \"all that has been wrought by those who wield the Three will turn to their undoing and their minds and hearts will become revealed to Sauron if he regains the One.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It would be be better if the Three had never been\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I may be wrong", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I've always thought that if Sauron regained his Ring then the 3 elvish ringbearers would become like the Nazgul, completely enslaved to Sauron.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/30895/turinsbane", "score": 2}}, {"sents": [{"text": "The Three Rings were going to become useless no matter what else happened.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If the One Ring was destroyed, the Three would lose their powers and become ordinary pieces of jewelry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If Sauron found the One Ring, the Elves would be forced to stop using the Three, because using them would lead to Sauron controlling the Elves who wore them.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This means that the Elves had to choose:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Help the Fellowship destroy the One Ring, thereby saving the world but losing the powers bestowed upon them by the Three; or do nothing, see the world being destroyed, and still lose their powers because they could no longer use the Three safely; or see the world being destroyed, keep using the Three, and become slaves to Sauron.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Given these options, the Elves clearly made the right decision.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/44025/Wad Cheber stands with Monica", "score": 2}}, {"sents": [{"text": "If Sauron gets his ring back.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Elves would deal with him again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They might be thinking that to hit him while he is at his weakest and with the hardest hit (which is to destroy the ring) is wise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They might also be trying to finish what they started.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since humans took the ring and made the bearer corrupt, they might not want another incident like that.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now the ring has been found, they have the chance to finish the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/41760/JaredT", "score": 1}}], "question": {"question": "In  Lord of the Rings , the rings preserve what you desire the most. The Elves have three rings preserving their kind's well-being, as well as preserving Rivendell. If the One Ring is destroyed, and this takes the Elves' three rings down with it, what motive do the Elves have to help?", "title": "Why would the elves help destroy the One Ring?", "forum": "scifi.stackexchange.com", "question_tags": "<the-lord-of-the-rings><tolkiens-legendarium><the-one-ring>", "link": "scifi.stackexchange.com/questions/81477", "author": "scifi.stackexchange.com/users/41750/James"}, "example_id": "79_22", "summaries": [["The Elves' motive is the destruction of Sauron's power, and loss of the power of their own Rings is an acceptable tradeoff.", "By destroying One Ring, the elves save the world and destroy Sauron; otherwise Sauron may regain control over One Ring, thus rendering the Three Rings unusable, and subsequently destroy the elves. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The purpose of destroying One Ring is to destroy Sauron. If Sauron regains control over One ring, the elves will be destroyed. If One Ring finds its way back to Sauron, he will have full control over the elves who will need to stop using the Three Rings; otherwise they risk being Sauron\u2019s slaves.  "]]}
{"answers": [{"sents": [{"text": "This sounds somewhat like the short story \" It's Such a Beautiful Day \" by Isaac Asimov.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Read online at the Open Library in Nightfall and other stories published 1969.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/38970/This isn't my real name", "score": 27}}, {"sents": [{"text": "Arthur C. Clarke's story The City and the Stars also comes to mind.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Do you have any more details about what may have happened in the story?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Brief synopsis of 'The City and the Stars':Story is set 1 billion years in the future on Earth - specifically in the city of Diaspar - which is fully enclosed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No one in millions of years has arrived or left from this city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A boy (Alvin) is born and is a bit unusual in that he feels compelled to try to leave the city.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually he does and finds other humans on the planet.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Alvin continues to try to find out why the inhabitants of Diaspar are so afraid of leaving their city...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is much much more to the story - i recommend reading it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of my favourites!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31200/markv", "score": 12}}, {"sents": [{"text": "Well, not a boy, but there is \"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Pedestrian\" by Ray Bradbury, first published in 1951.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the year 2053 A.D, Leonard Mead likes to take long walks at night, something which no one else does.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Everyone stays indoors watching TV.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On one of his usual walks he encounters a police car which is possibly robotic.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is the only police unit in a city of three million, since the purpose of law enforcement has disappeared with everyone watching TV at night.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mead tells the car that he is a writer when asked about his profession, but the car does not understand, since no one buys books or magazines in the television-dominated society.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The police car or its occupants struggle to understand why Mead would be out walking for no reason and so decides to take him to the Psychiatric Center for Research on Regressive Tendencies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is forced to get in the car.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As the car passes through his neighborhood, Leonard Mead in the locked confines of the backseat says, \"That's my house\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no reply.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/35225/Trish Ling", "score": 9}}, {"sents": [{"text": "I think I remember a story like this...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Machine Stops by E. M. Forster: The story describes a world in which most of the human population has lost the ability to live on the surface of the Earth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Each individual now lives in isolation below ground in a standard 'cell', with all bodily and spiritual needs met by the omnipotent, global Machine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Travel is permitted but unpopular and rarely necessary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Communication is made via a kind of instant messaging/video conferencing machine called the speaking apparatus, with which people conduct their only activity, the sharing of ideas and what passes for knowledge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The two main characters, Vashti and her son Kuno, live on opposite sides of the world.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vashti is content with her life, which, like most inhabitants of the world, she spends producing and endlessly discussing secondhand 'ideas'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kuno, however, is a sensualist and a rebel.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He persuades a reluctant Vashti to endure the journey (and the resultant unwelcome personal interaction) to his cell.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Full story here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1180/AndyD273", "score": 5}}, {"sents": [{"text": "It's Such A Beautiful Day seems by far the likeliest.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The boy's mother is deeply humiliated when he catches a cold after going outside in the rain", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(disease is almost unknown now) and is inclined to accept his schoolteacher's advice to have him treated with a psychic probe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The boy's psychiatrist is vehemently opposed to this, and it is strongly hinted (though not flatly stated)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that he himself was once \"treated\" in that way for a similar \"disorder\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the last sentence, the psychiatrist himself decides to walk home because \"it's such a beautiful day\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/92445/Mike Stone", "score": 1}}], "question": {"question": "I am trying to locate a sci fi story, probably written in the 50's, most likely by Bradbury or Heinlein, about a dissatisfied boy who breaks the rules in a future society where no one goes outside anymore because technology has eliminated the need to do so. Any ideas?", "title": "Dissatisfied boy breaks the rules in a future society, technology has eliminated need to go outside", "forum": "scifi.stackexchange.com", "question_tags": "<story-identification>", "link": "scifi.stackexchange.com/questions/83989", "author": "scifi.stackexchange.com/users/43087/t coolidge"}, "example_id": "79_26", "summaries": [["This sounds like the short story \" It's Such a Beautiful Day \" by Isaac Asimov. However, \"The Machine Stops\"  by E. M. Forster is another suggestion.", "The possibilities are \"It\u2019s Such a Beautiful Day\" written by Isaac Asimov and \"The Machine Stops\" written by E.M, the former being the most likely. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The likeliest answer is \"It\u2019s Such a Beautiful Day\" written by Isaac Asimov though \"The Machine Stops\" written by E.M. Forster is also a contender. "]]}
{"answers": [{"sents": [{"text": "It's explained in Game of Thrones Season 5:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Inside the Episode #10 .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Start watching from 4:50 to get your answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In short: The ring is \"bread crumb\" to point the direction that she's been taken.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/25675/Nika G.", "score": 24}}, {"sents": [{"text": "Why the tv-script writers thought she should drop her ring, who knows.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does sound like Nika's answer is the official story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would like to add some things, and a few thoughts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It does seem like this is an homage to Lord of the Rings, when Merry and Pippin are abducted by orcs, and leave a piece of jewellery behind as a way to signal their friends.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "GRRM is fond of homages, and his books are full of them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not idly do the leaves of Lorien fall.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this is the case, it is rather weak, in my opinion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Aragorn and Legolas had extraordinary abilities, and followed a given track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This was in the middle of nowhere.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If she expects anyone to find it, she is optimistic on the verge of delusional.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If this is an actual plot line that is going to happen, it is rather far fetched.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another explanation might be that she would get rid of evidence of her new marriage to Hizdahr, or her old marriage to Khal Drogo.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "However, seeing as she was discovered because she was flying a dragon, the chance of any such ruse to work would be microscopic indeed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Say, perhaps she is some other girl riding a dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "SPOILER Season 6, and/or", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "ADWD/TWOW -- Mystery spoiler, be warned! as the script writers are not unaware, this is when Mirri Maaz Duur's prophecy starts to come true: \"When the sun rises in the west and sets in the east,\" said Mirri Maz Duur.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"When the seas go dry and mountains blow in the wind like leaves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When your womb quickens again, and you bear a living child.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then he [Drogo] will return, and not before.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As described here , the following things have happened in the books: - Dorne has \"risen\" in Westeros, and Quentyn died in Mereen, \"The Suns Son\" -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Dothraki sea -- the vast grasslands around Mereen -- have gone dry with the coming winter - Rhaegal and Viserion broke free and destroyed pyramids (mountains) in Mereen - Daenerys' womb quickened when she had her \"moon blood\" (menstruation)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2256/TLP", "score": 9}}, {"sents": [{"text": "Not idly do the leaves of Lorien", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "fall", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "she was leaving something for jorah and daario to track.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/42818/user3453281", "score": 3}}, {"sents": [{"text": "No... she dropped the ring because this is the original army she was with when she was married to drogo... and according to their tradition... she couldn't get married again.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "hence why she dropped the ring", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/46999/user46999", "score": 2}}, {"sents": [{"text": "So who was this army that immediately surrounded our new favorite dynamic duo?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If the books are any indication, they are none other than a khalasar Dothraki army, led by Khal Jhaqo, who was a former lieutenant of Drogo\u2019s before his untimely death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, naturally, this is bound to make things a little awkward for all parties involved, given that a Khaleesi is traditionally supposed to live with the crones of the Dosh Khaleen shortly after her Khal dies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since Dany failed to do so, they may be a little curious (and more than a little upset) if they catch wind of what she\u2019s been up to instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like the fact that she got married again to a nobleman of Meereen, Hizdahr zo Loraq.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hence why she dropped her ring out of sight as the army approached her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/47027/Calley", "score": 2}}], "question": {"question": "In the episode of Game of Thrones \"Mother's Mercy\" (S5 E10) when    Daenerys is surrounded by a Khalasar,    she drops a ring into the dirt.  Do we know the significance of this ring? Is it meaningful that she dropped that particular piece of jewelry into the dirt?", "title": "Why did Daenerys drop her ring?", "forum": "scifi.stackexchange.com", "question_tags": "<game-of-thrones>", "link": "scifi.stackexchange.com/questions/92623", "author": "scifi.stackexchange.com/users/33385/chriszumberge"}, "example_id": "79_35", "summaries": [[" The ring may be an indicator of the direction that she has been taken.  Another explanation might be that she is getting rid of evidence of her new marriage to Hizdahr, or her old marriage to Khal Drogo.", "The reason Daenerys drops the ring is either to help anyone searching for her, including her friends, to find her or to get rid of any evidence she is or was married. However, the fact she drops the ring into dirt is not significant. "]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["Daenerys drops the ring so that anyone looking for her, including her friends, knows where to find her. Daenerys drops the ring to erase any evidence of her last marriage to Drogo and/or her current marriage to Hizdahr. It is not meaningful that Daenerys drops her ring into dirt per se."]]}
{"answers": [{"sents": [{"text": "Using cover designs as a reference, I rarely found the Dragonriders of Pern to show males and fire lizards (tiny shoulder sitting dragons) on the same cover.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if we're talking about an old series which showed a male, in a science fiction setting, with a dragon-like pet, Flinx and Pip have more covers depicting the requested elements.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Pip and Flinx have been around since the early 1970s.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2765/Thaddeus Howze", "score": 13}}, {"sents": [{"text": "It's a pretty common idea.....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If it were Fantasy, I'd guess the Earthsea novels; they are called harekki , and an image that sticks with many people is of one of the side character's little sister with one that curls around her wrist.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "And, of course, recently, people have become familiar with Daenerys Targaryen's little ones.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Since you say science fiction, tho, could it be from one of the Pern books?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The well known dragons started as little Fire-lizards and were genetically engineered for greater size, eventually becoming the dragons everyone is familiar with.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Take a look (at your own risk; it's TvTropes, and you can lose hours of otherwise productive time there) at the TvTropes page on Shoulder Sized Dragons .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of them might be what you are looking for.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/2292/K-H-W", "score": 9}}, {"sents": [{"text": "Dragonrider's of Pern Series by Anne McCaffrey.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The small ones that sit on the shoulder are called Fire Lizards", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/26195/Dijkgraaf", "score": 5}}, {"sents": [{"text": "Pip & Flinx by Alan Dean Foster?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31066/Patrick Wynne", "score": 4}}, {"sents": [{"text": "Dragon Drums has some versions of the cover where a young man has a dragon (fire lizard) on his shoulder.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you don't remember space ships I'd go with this one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there are ships it may be the Pip and Flinx series by Alan Dean Foster.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It has a young man with a flying snake on most of the covers that can be miss remembered as a small dragon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/47078/Amy", "score": 2}}, {"sents": [{"text": "Most of Andre Norton's protagonists have animal sidekicks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Forerunner, one of her books I read recently-enough to remember a bit, has ones more bat-like than dragon-like.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She wrote more than sixty books, so I think there's a good chance of a shoulder-dragon in there somewhere! ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But, OTOH, a quick look at all the covers of her books that I could find on Bing, showed no such shoulder-dragons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/47116/Donald Heskett", "score": 0}}], "question": {"question": "An old series that had a young man with a small dragon that sat on his shoulder. Not a magic type book, more science fiction. I can't believe I can't remember the author.  Thanks.", "title": "Science fiction book where the protagonist has a tiny shoulder-sitting dragon", "forum": "scifi.stackexchange.com", "question_tags": "<story-identification><dragons>", "link": "scifi.stackexchange.com/questions/92887", "author": "scifi.stackexchange.com/users/47077/Jack Stratton"}, "example_id": "79_37", "summaries": [["Suggestions include Pip & Flinx, the Earthsea novels, one of the Pern books (possibly Dragonriders), or Dragon Drums.", "The Pip and Flint series by Alan Dean Foster or the Pern series by Anne McCaffrey are the most likely choices in the genre of science fiction. However, in the genre of fantasy, the Earthsea novels are a frontrunner. Finally, a young man with a dragon \u2014 or a fire lizard \u2014 on his shoulder is depicted on some of the front covers of Dragon Drums."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["It is thought that the book may be from the Pip and Flint series by Alan Dean Foster or the Pern series by Anne McCaffrey. The genre of science fiction encompasses both the Pip and Flint series and the Pern series. In the genre of fantasy, one possibility is the Earthsea novels. Some versions of Dragon Drums depicts a young man with a dragon \u2014 or a fire lizard \u2014 on his shoulder.  "]]}
{"answers": [{"sents": [{"text": "This was the magic system in Changeling , by Roger Zelazny, and its sequel Madwand .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "From the Wikipedia article: The strands he can use to perform magic are everywhere around him", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/21183/rojomoke", "score": 10}}, {"sents": [{"text": "In Knights of Dark Renown by David Gemmell (1989), magic is tapped from \"threads\" of different colours accessible, with training, only by the \"gifted\".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The main character spies on a craftman-magician and eventually becomes his apprentice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Green thread is nature-related and used for healing, black for Earth and for example used to make a sort of \"boots of speed\", and so on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/55713/Fabio", "score": 3}}, {"sents": [{"text": "I was googling the same terms looking for a specific book, which I eventually found!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Homecoming Saga by Orson Scott Card.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I highly recommend this book.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quote from Wikipedia: Hushidh Luet's older sister, she is a raveler: able to see the relationships between people manifested as threads in her vision.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This gives her remarkable insight into what people are thinking, as well as the ability to know what well-chosen words will break weak threads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/84196/Venar303", "score": 2}}, {"sents": [{"text": "That sounds like the magic system in the Chapel Hollow series by Nina Kiriki Hoffman.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The Thread That Binds the Bones is probably the one in question, it was published in 1993 and had a male protagonist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He can shift his vision to see colored threads that he can manipulate and pull or weave to perform the equivalent of magic in the setting.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/22668/Viergacht", "score": 1}}, {"sents": [{"text": "Could this be Bad Magic by Stephan Zielinski (2004)?", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Magic is real.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Strange forces and uncanny creatures abound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Cosmic evil is loose in the world--especially around San Diego--along with transcendent evil, primordial evil, simmering evil, objective evil, and specific evil.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main character created a cloak of invisibility by pulling threads of invisibility from the homeless.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Not so much being invisible but, unnoticeable like people couldn't focus on you.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also, he would go to the hospital burn wards and pull out red threads of pain from the patients.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One to help ease their pain but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", He would also use them for offensive means.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I think he ran a shop and ended up getting pulled into some war between light and dark forces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/116742/Steven Hill", "score": 1}}], "question": {"question": "I read this book between 1989 and 1998, I can't remember its title, book cover, or author. The only thing I can remember is a loose idea on how the magic system worked.  In this book the main character could see strands/threads of various lengths and colors in the environment. The character could pull on one of these threads to tap into the power. The color represented a specific element while the length represented the amount of power that could be pulled from the thread.", "title": "Fantasy book where character can see visible magic elemental threads of different colors and lengths", "forum": "scifi.stackexchange.com", "question_tags": "<story-identification><magic>", "link": "scifi.stackexchange.com/questions/92924", "author": "scifi.stackexchange.com/users/47087/Loel Phelps"}, "example_id": "79_38", "summaries": [["This may have been the magic system in Cageling or Madwand by Roger Zelazny; Knights of Dark Renown  by David Gemmell; The Homecoming Saga  by Orson Scott Card; the Chapel Hollow series by Nina Kiriki Hoffman; or Could this be  Bad Magic  by Stephan Zielinski.", "The book may be from the Chapel Hollow series by Kiriki Hoffman or is potentially one of the following: Changeling by Zelazny; Knights of Dark Renown by Gemmell; The Homecoming Saga by Scott Card; or Bad Magic by Zielinski."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [11], "cluster_summaries": [["The book is potentially one of the following: Changeling by Zelazny; Knights of Dark Renown by Gemmell; The Homecoming Saga by Scott Card; or Bad Magic by Zielinski. It may also be a book from the Chapel Hollow series by Kiriki Hoffman."]]}
{"answers": [{"sents": [{"text": "A few years ago, considerable research was done into Khan, the development of his character, and the making of \"Space Seed\" by sociologists Maria Jose and John Tenuto, leading to a six-part interview with them by the official Star Trek web site.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Evolution of \"Space Seed\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", Part 5 , we have the following notes regarding the costuming for the episode: The costumes of the original Star Trek were largely the result of the talents of William Ware Theiss...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He had served for four years in the United States Navy before turning his attention to costume design.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like all artists on Star Trek , Theiss had to regularly deal with many limitations, including budget, time and network rules, and", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Space Seed\" was a unique challenge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The costumes had to demonstrate the regality of Khan that was familiar to the audience, yet also be futuristic in their design.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Despite these limitations, Theiss\u2019 output on \"Space Seed\" is remarkable for its iconic nature and its interesting symbolism...", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Theiss\u2019 three original designs all have a common element: ovals.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Khan's cryogenic outfit is entirely constructed of these ovals, interlocking together symbolically to mimic perhaps DNA helix strands...", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The interconnecting ovals again appear on Khan\u2019s dress dinner jacket, a design that showcases Montalban\u2019s physique and Khan\u2019s superiority.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The tunic / dinner jacket is an original construction by Theiss, designed to display royalty and futuristic notes at the same time, as mentioned above.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "That is to say, it is not exactly an existing Earth garment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "But given Khan's ethnic origins in the Indian subcontinent, Theiss likely took some inspiration from traditional dress of that region, namely the achkan , Nehru jacket , and sherwani , as others have noted.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "There also exist action figures of Khan wearing the tunic:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Unfortunately, the packaging for the figures doesn't have anything to say about the tunic.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Finally, as for purchasing a (life-size) version of the tunic, it doesn't seem to be a particularly popular item.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I cannot find a vendor that has made exact replicas of it.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Furthermore, the current location of the actual tunic worn on set by Ricardo Montalb\u00e1n is unknown.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(This is in contrast to his cryogenic-sleeper suit, which has been auctioned several times \u2014", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "see the Star Trek Prop & Costume Authority .)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/40294/Praxis", "score": 35}}, {"sents": [{"text": "I think it's called a Sherwani, a \"long coat-like garment worn in South Asia, very similar to an Achkan or Polish \u017cupan.\"", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Here's an image from the link above:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/26367/Joe L.", "score": 30}}, {"sents": [{"text": "I'm Indian.", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Singh is a Sikh name.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "This looks very similar to what the groom wears at a Sikh wedding.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You can definitely buy one, just be aware that Indians are going to look at you funny.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "While it's not a religious garment per se, I've never seen one outside the actual wedding ceremony.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "The bride & groom usually change into something else for the wedding reception.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "scifi.stackexchange.com/users/50712/user50712", "score": 11}}, {"sents": [{"text": "I don't know the name of the type of jacket, not being fashion conscious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it does sort of resemble a Nehru Jacket, named after the prime minister of India.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I think that a Nehru jacket would have had a bigger collar worn straight up.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/43538/M. A. Golding", "score": 10}}, {"sents": [{"text": "In an attempt to recreate this jacket for the Star Trek Cruise, with the help of answers on this page, I found out a little more about this outfit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The pattern is based on the Nehru jacket, but with the Sherwani length and collar.", "label": [1], "label_summ": [1], "cluster_id": [[1, 1]]}, {"text": "I obtained a vintage pattern on Etsy.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://www.etsy.com/listing/526179885/vintage-1960s-sewing-pattern-butterick", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The fabric is Luna Camel Gold Chenille Oval Texture Upholstery Fabric.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No longer manufactured or sold online (as far as I could tell).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "[ The trim is unknown and after searching through thousands of samples, I have not found anything that comes close.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In my costume, I replaces the oval fabric with a hex pattern and a trim from India my seamstress found.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/96246/Antonio Diggs", "score": 2}}], "question": {"question": "Star Trek TOS \"Space Seed\":   What is the above garment Khan is wearing called? Is it a jacket? Is it a shirt? Does it have a more specific name?   I thought maybe it might be European, but I've never seen anything like it in the USA. Since we have people from all over the world on the site I thought somebody else might have a more specific description of what it is.   Is there a way to procure one now in our universe?", "title": "Can anyone identify the upper body garment Khan Noonien Singh is wearing in the Star Trek episode \"Space Seed\"?", "forum": "scifi.stackexchange.com", "question_tags": "<star-trek><star-trek-tos><costume>", "link": "scifi.stackexchange.com/questions/99358", "author": "scifi.stackexchange.com/users/40599/JMFB"}, "example_id": "80_0", "summaries": [["This garment is an original construction but it appears to be very similar to a Nehru jacket or a Sherwani, which might be very similar to what a groom would wear at a Sikh wedding. It does not seem to be a very popular garment but it is certainly possible to buy one, although probably not an exact replica of the one in question.", "The jacket resembles traditional garments such as the Sherwani in India and it has many decorative features aimed at communicating the character of Khan."]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["The jacket and its decorative elements were designed as part of a complex exercise to develop and portray the character of Khan.", "The jacket is based on a garment known as a Sherwani or Nehru jacket in India or a zupan in Poland.", "The jacket is very similar to what the groom wears in a Sikh wedding."]]}
{"answers": [{"sents": [{"text": "The special material which makes vibroblades resistant to lightsabers is cortosis .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "However, cortosis was scarce and the Jedi restricted its use: Close at hand sat a stubby treddroid tasked with monitoring the progress of a mining probe that was sampling a rich vein of cortosis ore at the bottom of a deep shaft.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "A fabled ore, some called it -- owing to its scarcity , but even more for its intrinsic ability to diminish the effectiveness of the Jedi lightsaber.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For that reason, the Jedi Order had gone to great lengths to restrict mining and refinement of the ore .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If not the bane of the Order\u2019s existence, cortosis was a kind of irritant, a challenge to their weapon\u2019s reputation for fearsome invincibility.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Legends", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "novel Darth Plagueis , p. 10", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(emphasis added) Since cortosis was mostly unavailable, vibroblades were unsuitable as a weapon against a Jedi.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Blasters aren't much better since Jedi can deflect blaster bolts, but at least they put some distance between the user and the Jedi's lightsaber (Jango Fett, for example, proved how effective blasters could be against a Jedi, and how important it was to maintain one's distance from a Jedi).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Finally, clone troopers and stormtroopers weren't intended to fight Jedi in most situations (especially clone troopers, who until Order 66 were allied with the Jedi).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Consequently, there was little reason to equip them with vibroblades (especially since it would be far too expensive to equip an entire army with cortosis-weave vibroblades, given the scarcity of cortosis).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31936/Null", "score": 24}}, {"sents": [{"text": "Well an out of universe reason is that the idea was not yet developed when the movies came out, but I hate out of universe answers.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "In universe: Well the primary weapons of all clones is blasters, as they are fighting droids who are also using blasters mostly.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "A vibro blade would not be an effective weapon in that situation.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If anyone should be using one it would be droids, but it was not really in the movies, with some exceptions: -In", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the cartoon Clone Wars they added agile droids that used bladed sword like weapons which I assume are vibro blades. -In", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "episode two and three(possibly)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there were droids wielding bowstaffs that were electrified on both ends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These were made of a material that could have been used for vibro blades. -In", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "some video games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you could carry a small combat knife/vibro blade type weapon.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But then they attacked the Jedi, and in that situation vibro blades could perhaps be useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Consider though troopers were not generally trained for vibro blade use so any 1v1 attack on a Jedi would fail.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Blasters were fairly effective it seemed though, so vibro blades were not really necessary.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "During the old republic vibro blades were very common.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Due to the number of force users and lightsabers being used, a counter to lightsabers was produced.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "As the sith were defeated and the number of forcer users slowly diminished, weapons to counter force users were less in demand, leading to the disappearance of such weapons.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "I am not saying vibro blade type weapons are not at all used around the time of movies, they are just uncommon and not shown in the movies.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/45549/Hatandboots", "score": 13}}, {"sents": [{"text": "In the Star Wars: The Clone Wars novel by Karen Traviss, vibroblades are used by the troopers of the 501st Legion during the Battle of Teth, though this is not shown during any of the TV show episodes or the movie.", "label": [1], "label_summ": [1], "cluster_id": [[4]]}, {"text": "Coric snatched the rifle from the crippled droid as it tottered backward; Nax grabbed a lump of masonry and battered another droid until its head caved in.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rex ejected the vibroblade from his forearm plate and jumped onto a droid, tipping it off balance and gouging out its photoreceptors.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As it flailed blindly, he severed all the control cables to its head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Perhaps other Clone Trooper units made use of these weapons.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}], "answer_details": {"author": "scifi.stackexchange.com/users/67500/Delta-Two-Six", "score": 5}}, {"sents": [{"text": "According to Wookieepedia, Vibroblades continued to be of use from the Old Republic on.", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}, {"text": "I can personally remember the lead miniatures, such as of the Gamorreans in front of Jabba's Palace, being called out as having vibroblades on their halberds, and the RPG sourcebooks include vibroblades as standard.", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}, {"text": "What had changed by the time of the first two trilogies is that \"the cortosis-weave became less common when the probability of fighting a lightsaber-wielding opponent decreased.", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}, {"text": "By the time of the Galactic Civil War, knowledge of the cortosis-weave had faded, and the cortosis mineral itself had become exceedingly rare.\"", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}, {"text": "As to why the clone troopers didn't use any, presumably it was because they were primarily trained to use energy weapons as a formation rather than to engage in individual melee.", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}, {"text": "As the fighting force moved to Stormtroopers, melee weapons would be further discouraged because, just as with our history, it's easier to teach someone to fire a gun than it is to teach them to be a competent melee fighter.", "label": [1], "label_summ": [0], "cluster_id": [[5, 6]]}], "answer_details": {"author": "scifi.stackexchange.com/users/23243/FuzzyBoots", "score": 4}}, {"sents": [{"text": "To give a real-world comparison, think about how many soldiers you see running around with swords.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}, {"text": "Not only do they have little practical use,but the effectiveness of the clone troopers would also be drastically reduced by the split time between swordplay training and conventional training.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}, {"text": "Overall, equipping the standard infantryman with vibroblades would not be worth the effort.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}, {"text": "Specialty units such as ARC troopers or assassins, on the other hand, would be worth the time.", "label": [1], "label_summ": [0], "cluster_id": [[6]]}], "answer_details": {"author": "scifi.stackexchange.com/users/55716/KraytKing", "score": 2}}, {"sents": [{"text": "Although I can't answer the question regarding Clone equipment, I can say that vibroblades existed in some quantity until at least 20 years after the destruction of the second Death Star. From the new canon novel Bloodline , set ~20 years after Return of the Jedi , and just before the rise of the First Order:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the stark-white training chamber, he remained stock-still, poised with the quarterstaff in his hand.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His formfitting gray workout gear had been drenched with sweat for a long time now, but Ransolm remained determined to press on.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most people neglected training with non-powered weapons; these were the same people who got themselves killed because their blasters ran out of charge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He intended to be able to fight with whatever was at hand, whether as sophisticated as the latest model of vibroblade or as brutish as a long stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- Star Wars: Bloodline", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/44025/Wad Cheber stands with Monica", "score": 2}}], "question": {"question": "It is known in the  Knights of the Old Republic  series that vibroblades were made from a special material that couldn't be cut by lightsabers. Then, why aren't the clone troopers using any?", "title": "Why didn't the Clones use vibroblades to fight against lightsabers?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><technology><star-wars-legends><lightsaber>", "link": "scifi.stackexchange.com/questions/100096", "author": "scifi.stackexchange.com/users/51143/Artimonier"}, "example_id": "80_2", "summaries": [["The most likely reason why clone troopers do not use vibroblades is probably because they weren't intended to have 1-on-1 battles with Jedi. As a result, there was no need to train or equip them with more expensive weapons that would not provide them with much of an advantage in normal situations. It's also the case that the ore used to make vibroblades was extremely restricted and scarce. There are examples of clone troopers using vibroblades in the Star Wars books, however, this does not appear in any film or TV release.", "A number of reasons, including the restricted availability of cortiosis for making them and their limited usefulness compared to gun type weapons."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["The material is cortiosis and it is very rare and access to it is limited.", "Stormtroopers were not intended to fight Jedi and therefore were not given lightsabres", "Either because the idea was not developed in the early movies or because stormtroopers used blasters, which were more effective.", "Stormtroopers were not trained for blades - they used blasters.", "Viboblades are used in The Clone Wars novel but not in TV episodes or movies.", "Over time, the blades became obsolete and people forgot the technology and it was easier to fire a gun than use a blade, as is the case in real world battles"]]}
{"answers": [{"sents": [{"text": "BB-8 woke him up, but like his typical snarky self, he took a while to get out of bed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "There's an article by Entertainment Weekly which recounts a post-screening Q&A with Abrams and co-writers Lawrence Kasdan and Michael Arndt.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It explains how R2-D2 came to have part of the star map: \u201cBB-8 comes up and says something to him, which is basically, \u2018I\u2019ve got this piece of a map, do you happen to have the rest?\u2019\u201d", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Abrams said.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "\u201cThe idea was, R2 who has been all over the galaxy, is still in his coma, but he hears this.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And it triggers something that would ultimately wake him up.\u201d", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The director acknowledges that R2\u2019s sudden \u201cawakening\u201d at the end was designed to be an emotional storytelling utility: \u201cWhile it may seem, you know, completely lucky and an easy way out, at that point in the movie, when you\u2019ve lost a person, desperately, and somebody you hopefully care about is unconscious, you want someone to return.\u201d", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So for those let wondering:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "BB-8\u2019s earlier question rattles around inside R2\u2019s dome for a while.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Those old astromechs must just take a while to boot up again.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That's a far less satisfying explanation than anything involving the Force, or R2-D2 detecting the Force in Rey \u2013 but that's the answer from the filmmakers.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It seems like a coincidence to us because it occurs straight after the main events of the film end.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "We don\u2019t know how much time surpasses between the destruction of Starkiller Base and R2-D2\u2019s awakening.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "If he really was in low power mode, he might have sat there for days before finally realising what BB-8 was trying to say.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(PS", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When I read this the first time, I expected the paragraph starting \u201cThe director acknowledges\u201d to continue \u201cthat R2-D2\u2019s awakening is a huge deus ex machina\u201d, but apparently not.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/3567/alexwlchan", "score": 46}}, {"sents": [{"text": "I think, and this is just a guess, that R2 was activated by Luke using the Force.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It has been shown before that in some ways the Force is used over great distances, like feeling when a planet is exploded.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "My theory is that Luke deliberately put the map in R2 and that he was going to activate it when he wanted to be found.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It was very clear that Luke didn't want to be found", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I think that if he still didn't want to be found now he could hide easily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Luke now either sensed the Starkiller station being destroyed, Han dying or Rey becoming more Force-sensitive and in need of training or maybe a combination of both and therefore decided that he didn't want to hide anymore", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/28420/Ivo Beckers", "score": 25}}, {"sents": [{"text": "My guess is Rey is", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke Skywalker\u2019s child and R2-D2 sensed \u201cthe Force\u201d in her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or at least somehow recognized her visually or by sound when she was nearby.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "C-3PO makes it very clear that R2-D2 has been in self-imposed \u201clow power mode\u201d (aka: deep droid depression) since Luke went into hiding.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Heck, R2-D2 is covered with a sheet when BB-8 first finds him.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then R2-D2 suddenly \u201csnaps out of it\u201d when who arrives?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rey!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She\u2019s", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Luke\u2019s daughter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "R2-D2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2019s choice to go into \u201clow power mode\u201d and cover himself with a sheet all day was his choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And when Rey shows up he senses something familiar and snaps back to life!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hooray!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And past that\u2026 Lo and behold\u2026", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The darn droid has a HUGE map of the galaxy (?) including areas that are apparently uncharted?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or perhaps BB-8\u2019s missing piece was the only uncharted part the galaxy?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Where did R2-D2 get those chunks from?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It would have made more sense if Rey salvaged some data storage device from the wreckage on Jakku and then Rebellion analysts were able to recover data from that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Which is also all to say", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2026 You are kidding me that data such as maps\u2014or plans to the Death Star\u2014can\u2019t be copied as easily as we copy data today.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unless the devices that contain that data in the Star Wars universe have some kind of encryption or biometrics or something?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/14850/Giacomo1968", "score": 4}}, {"sents": [{"text": "We can only guess.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Here is what I think happened.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Kylo Ren said that they had the missing part of the map to find Luke.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "That they found it on some information from the Empire.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "So when the planet that housed Starkiller base started to explode, maybe they started transferring all their data to other place and R2-D2 was able to intercept the map data from them.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Then since R2-D2 had found some way to get to his master, he activated.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "They did mention that he was in Low Power Mode or something like that.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "It's just a guess.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "It was not explained how R2-D2 got that info in the movie.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "scifi.stackexchange.com/users/57244/Alessandro Sanfilippo", "score": 2}}, {"sents": [{"text": "Another possibility Earlier in the movie BB-8 mentions that the remainder of the map might be in R2-D2s memory banks.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It seemed to imply that the map had been erased or deleted somehow.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Is it at all possible that his low power mode was not just because of droid depression, but instead he was trying to recover that map from his memory and it required all his attention.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Low power mode meant he wasn't receiving any new information to overwrite any part of his memory.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It fits in with the loyal droid idea, that he would devote all his time and energy to finding his master.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/56685/G.James", "score": 2}}], "question": {"question": "During  The Force Awakens , BB-8 tries to wake up R2-D2, but is unsuccessful.  At the end of the movie, R2-D2 wakes up.  I didn't catch anything really explaining why he would activate just at that time. So, what did happen to make him wake up?", "title": "What made R2-D2 reactivate in \u201cThe Force Awakens?\u201d", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><the-force-awakens><droids>", "link": "scifi.stackexchange.com/questions/110887", "author": "scifi.stackexchange.com/users/55735/Relix"}, "example_id": "80_20", "summaries": [["It's not exactly clear what caused R2-D2 to wake up at this particular moment and any answer would be speculative. It could be that the force awakened him or it could be that he was in a self-controlled low-power mode and would have awoken at some point in any case. The director has acknowledge that this was put at the end of the story for emotional storytelling purposes.", "The most compelling explanation is from the film's writers who said it was a plot device with no real explanation to back it up, but fans have nonetheless come up with a number of possible explanations."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["The film's writers themselves say that the idea was to have a slow wakening up for R2-D2 for emotional storytelling reasons.", "R2 may have been activated by Luke using the Force.", "R2 was possibly in a low power mode and activated once he saw a way of getting the vital map data to his master", "Perhaps R2 was non-responsive for so long because he needed all of his power to recover the important map data needed by his master."]]}
{"answers": [{"sents": [{"text": "The \"west that is forgotten\" is the Undying Lands.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "I imagine that over the years, the idea of a place where the Elves rest for eternity would retreat into legend since Elves became more introverted among mortal Men and the knowledge of their existence and fate was less known.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Especially to men who aren't necessarily of Numenorean descent.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/46713/John Bell", "score": 45}}, {"sents": [{"text": "I think you're parsing that wrong.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It's not the West that is forgotten, but Gandalf's youth there.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/969/Daniel Roseman", "score": 19}}, {"sents": [{"text": "Taking it as written, it is the West that is forgotten.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It's a similar construction to \"blade that was broken.\"", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I took it to mean the majority of regular folk, hobbits, non-noble dwarves, and men of Gondor and Rohan, and all those who live beyond the edges of Tolkein's map, do not know about the Undying Lands.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "(Although most of the characters we become intimate with: wizards, kings, elves, and more-sophisticated hobbits, have not forgotten the West and know its importance, it \"is forgotton\" by most folk living at the end of the Third Age.)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "To me it also hints at Gandalf's understanding that such knowledge will eventually be completely forgotten by all who remain in Middle Earth.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The decline and fall that is a strong theme of Tolkien's work.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And if you take the tales of Middle Earth at their stated (by the author) purpose, as millennia-old tales of a mythic Britain, he's talking about our days, long after all the Elves left, and dwarves and hobbits faded or merged with Men.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "No doubt I'm reading too much into such a brief expression.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/24894/Dan Barron", "score": 5}}, {"sents": [{"text": "The only people who care about Valinor (\"the West\") in The Two Towers are the remnants of the Noldorin exiles in Rivendell, Loth-Lorien and the Grey Havens.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "We know from Frodo's accounts that some of these elves have been traveling through the Shire on their way to the Grey Havens to catch the last ships into the West, and we know that their leaders leave soon after the events of the Lord of the Rings.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The remaining elves -- the Moriquendi -- have no first-hand knowledge of the West, and no desire to travel there (unless, like Legolas, they glimpse the sea and are overcome by sea-longing ).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Thus, except for the very few Noldorin exiles left after the last ship sails into the West, Valinor will be completely forgotten --", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "as indeed it would have been, if the Red Book of Westmarch had not been written cataloging these stories.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/274/Gaurav", "score": 3}}, {"sents": [{"text": "I always interpreted it as Gandalf's youth (in the West) that was forgotten, since all Elves and Dunedain remembered Valinor.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Any elf who had not definitely refused the call to go to Valinor - planning to say in Middle-earth and fade away instead - intended to go to Valinor someday in the near or very distant future.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The elves had been told time and time again that it was their destiny to go to Valinor or else fade, and they could see the world becoming less and less hospitable to them over the millennia.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Galadriel was the only exile who was still forbidden to return to Valinor at the time of LOTR, and she certainly had not forgotten Valinor.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "She sang about wondering if a ship could ever now come to carry her back across so wide a sea.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "And the Dunedain could not forget about Valinor without forgetting the reason for the downfall of Numenor, the most important part of their origin myths and legends.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "In Gondor they still stood in silence and gazed at the west before meals, looking toward Numenor that was, Elvenhome that is, and Valinor that ever shall be.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The west was not forgotten but was a vital part of the intellectual and spiritual lives of millions of elves and Dunedain and non Dunedain Gordorians -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the population of Gondor should have been a few million.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But certainly even Elven and Dunedain lore masters would seldom have mentioned or thought about the deeds of Olorin in Valinor, since he mostly worked unseen by elves.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Gandalf's (relative) youth as Olorin in the West was largely forgotten and at most barely a footnote in Middle-earth.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Added 08-14-2019.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "See also here:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When did Bilbo and Frodo learn that Gandalf was a Maia? 1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And here: Who in Middle-earth knows the Istari's origin?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "2", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And here: Why does Gandalf say \"the West that is forgotten\"?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Why does Gandalf say \"the West that is forgotten\"?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "3", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/43538/M. A. Golding", "score": 2}}, {"sents": [{"text": "There are also remarks in \"Unfinished Tales\" and \"The Silmarillion\" concerning the Istari (Wizards) and specifically, but briefly, Olorin (Gandalf).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "In the Undying Lands he was of the race of beings that were worshiped by the Elves.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "I had always assumed that as Gandalf in Middle-earth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "he was \"clothed\" in a human form, and that that necessitated a lessening of his power and knowledge.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note his curious lack of memory when he first returns from death and meets with Aragorn, Legolas, and Gimli in the eaves of Fangorn.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/100092/Chronicnecrosis", "score": 2}}], "question": {"question": "Inspired by this  question  and namely by this passage (emphasis mine):   \u201cMany are my names in many countries: Mithrandir among the Elves, Thark\u00fbn to the Dwarves; Ol\u00f3rin I was in my youth in the  West that is forgotten , in the South Inc\u00e1nus, in the North Gandalf; to the East I go not.\u201d   Why does Gandalf say that West is forgotten? What does he mean?", "title": "Why does Gandalf say \"the West that is forgotten\"?", "forum": "scifi.stackexchange.com", "question_tags": "<the-lord-of-the-rings><tolkiens-legendarium><gandalf>", "link": "scifi.stackexchange.com/questions/111887", "author": "scifi.stackexchange.com/users/40938/Sok Pomaranczowy"}, "example_id": "80_23", "summaries": [["Gandalf speaks of \"the West that is forgotten\" to refer to the Undying Lands. It appears to be that other characters, mainly the elves, have no first-hand knowledge of \"the West\" or aren't aware of them at all. However, it is also possible that Gandalf refers to the west as \"forgotten\" because he himself cannot recall his memories of it.", "The \"West that is forgotten\" most likely means the lands in the West where the elves now live which have been forgotten by many of the other creatures in Middle Earth."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [["The west was not forgotten but was a vital part of the intellectual and spiritual lives of millions of elves and Dunedain and non Dunedain Gordorians -", "the population of Gondor should have been a few million."]], "clusters_orig": [[[["The \"west that is forgotten\" is the Undying Lands.", 1], ["I imagine that over the years, the idea of a place where the Elves rest for eternity would retreat into legend since Elves became more introverted among mortal Men and the knowledge of their existence and fate was less known.", 1], ["Especially to men who aren't necessarily of Numenorean descent.", 0], ["Taking it as written, it is the West that is forgotten.", 1], ["It's a similar construction to \"blade that was broken.\"", 0], ["I took it to mean the majority of regular folk, hobbits, non-noble dwarves, and men of Gondor and Rohan, and all those who live beyond the edges of Tolkein's map, do not know about the Undying Lands.", 1], ["(Although most of the characters we become intimate with: wizards, kings, elves, and more-sophisticated hobbits, have not forgotten the West and know its importance, it \"is forgotton\" by most folk living at the end of the Third Age.)", 0], ["To me it also hints at Gandalf's understanding that such knowledge will eventually be completely forgotten by all who remain in Middle Earth.", 1], ["The decline and fall that is a strong theme of Tolkien's work.", 0], ["And if you take the tales of Middle Earth at their stated (by the author) purpose, as millennia-old tales of a mythic Britain, he's talking about our days, long after all the Elves left, and dwarves and hobbits faded or merged with Men.", 0], ["No doubt I'm reading too much into such a brief expression.", 0], ["The only people who care about Valinor (\"the West\") in The Two Towers are the remnants of the Noldorin exiles in Rivendell, Loth-Lorien and the Grey Havens.", 0], ["We know from Frodo's accounts that some of these elves have been traveling through the Shire on their way to the Grey Havens to catch the last ships into the West, and we know that their leaders leave soon after the events of the Lord of the Rings.", 0], ["The remaining elves -- the Moriquendi -- have no first-hand knowledge of the West, and no desire to travel there (unless, like Legolas, they glimpse the sea and are overcome by sea-longing ).", 1], ["Thus, except for the very few Noldorin exiles left after the last ship sails into the West, Valinor will be completely forgotten --", 0], ["as indeed it would have been, if the Red Book of Westmarch had not been written cataloging these stories.", 0]], [["I always interpreted it as Gandalf's youth (in the West) that was forgotten, since all Elves and Dunedain remembered Valinor.", 0], ["Any elf who had not definitely refused the call to go to Valinor - planning to say in Middle-earth and fade away instead - intended to go to Valinor someday in the near or very distant future.", 0], ["The elves had been told time and time again that it was their destiny to go to Valinor or else fade, and they could see the world becoming less and less hospitable to them over the millennia.", 0], ["Galadriel was the only exile who was still forbidden to return to Valinor at the time of LOTR, and she certainly had not forgotten Valinor.", 0], ["She sang about wondering if a ship could ever now come to carry her back across so wide a sea.", 0], ["And the Dunedain could not forget about Valinor without forgetting the reason for the downfall of Numenor, the most important part of their origin myths and legends.", 0], ["In Gondor they still stood in silence and gazed at the west before meals, looking toward Numenor that was, Elvenhome that is, and Valinor that ever shall be.", 0], ["The west was not forgotten but was a vital part of the intellectual and spiritual lives of millions of elves and Dunedain and non Dunedain Gordorians -", 0], ["the population of Gondor should have been a few million.", 0], ["But certainly even Elven and Dunedain lore masters would seldom have mentioned or thought about the deeds of Olorin in Valinor, since he mostly worked unseen by elves.", 0], ["Gandalf's (relative) youth as Olorin in the West was largely forgotten and at most barely a footnote in Middle-earth.", 0], ["Added 08-14-2019.", 0], ["There are also remarks in \"Unfinished Tales\" and \"The Silmarillion\" concerning the Istari (Wizards) and specifically, but briefly, Olorin (Gandalf).", 0], ["In the Undying Lands he was of the race of beings that were worshiped by the Elves.", 0], ["Note his curious lack of memory when he first returns from death and meets with Aragorn, Legolas, and Gimli in the eaves of Fangorn.", 0], ["I think you're parsing that wrong.", 0], ["It's not the West that is forgotten, but Gandalf's youth there.", 1]]]]}, "annotator_id": [12], "cluster_summaries": [["It means the undying lands where the elves now live but which men and other creatures have forgotten.", "It refers not to tge forgotten West but to Gandalf's forgotten youth in the West."]]}
{"answers": [{"sents": [{"text": "Wonder Man From the X-Men continuity", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", Wonder Man is a talented TV actor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His invulnerability allows him to portray his own stunts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here we see him in 'House of M' #02 being interviewed on daytime television.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dazzler", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although she's more famous as a singer, Dazzler was briefly rebooted as a wannabe actress, culminating in the one-shot comic \" Dazzler: The Movie \".", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Silk Spectre", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Within the world of the Watchmen , Sally Jupiter (AKA Silk Spectre)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "parlays her popularity as a vigilante into a series of low budget films including a heavily fictionalised version of her life story and a number of deeply 'kitsch' films masquerading as superhero films but in reality, little more than bondage porn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Captain Avenger", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "From the hit film, 'Hero at Large', actor Steve Nichols takes on the role of Captain Avenger .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "While doing publicity for the film, Steve foils a robbery and gets hired by the mayor to help him gain support for an upcoming election.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the end of the film, Steve becomes a true hero by rescuing a young child from a burning building.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quite how this film missed the Oscar nomination is beyond me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Captain America", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For much of his early career, Captain America was an actor working on behalf of the US govt to help sell war bonds.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "He evidently also made some Hollywood productions.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 44}}, {"sents": [{"text": "Johnny Cage Mortal Kombat was an actor before defending earth realm from invasion by Outworld forces.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Depends on whether or not you'd call him a superhero.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "And technically he wasn't an actor anymore after he became a hero but kept with the whole \"defending the world\" thing.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/72056/Killerpixler", "score": 13}}, {"sents": [{"text": "In Gaiman's reboot of The Eternals, Sprite has become an actor with the legal name of Colin and the stage name of Sprite and star of", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"It's Just", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So Sprite\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"Colin\" Being interviewed on the set of \"It's Just", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So Sprite\":", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/28025/Jon Hanna", "score": 6}}, {"sents": [{"text": "Blue Devil was a stuntman and special effects specialist who actually became a superhero on set (exoskeletal suit, released demon, magical attack, suit bonded permanently to him).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/48210/Joe McMahon", "score": 5}}, {"sents": [{"text": "Animal Man /Buddy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Baker of DC comics is an actor as well as a superhero.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the 2011-2015 New 52 series, he won an Oscar for his part in a Birdman-esque film", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/44656/LogicianWithAHat", "score": 4}}, {"sents": [{"text": "After Cordelia Chase graduated from high school ( Buffy the Vampire Slayer season 3)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "she tried acting ( Angel season 1), but got nowhere; before long her life was consumed by supernatural struggles.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "She acquired some superpowers, though not a costume or pseudonym.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/48973/Anton Sherwood", "score": 2}}, {"sents": [{"text": "Zenith https://en.wikipedia.org/wiki/Zenith_(comics) from 2000AD's stories originally used/publicised his super-human abilities to promote his pop-star career (which is close enough to being an actor for your purposes, I hope).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Eventually circumstances pushed him to act as a more traditional \"superhero\", but he remained neutral in outlook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/72803/Jim Cheetham", "score": 1}}, {"sents": [{"text": "Beast Boy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "/Changeling from Teen Titans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I believe he played in a Star Trek type show.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/71445/user2920788", "score": 0}}, {"sents": [{"text": "Charlie Vicker played Green Lantern on television, and his brother Roger mistaken for a real one when he was subbing for Charlie, and killed.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Charlie Worked with the Lanterns to find the criminals, and Hal Jordan assigned him a Power Ring from a fallen Corpsman as battlefield promotion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Vickers performed so well he was made a full corpsman.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/64282/VBartilucci", "score": 0}}], "question": {"question": "Does anybody know if there is a superhero who is a professional actor when he or she is not on superhero duty?   For instance, Clark Kent (Superman) is a newspaper reporter when he is not saving the world and Tony Stark (Iron Man) is an inventor and entrepreneur. Is there any superhero who is an actor in the same way?", "title": "Is there a superhero who is an actor when not on superhero duty?", "forum": "scifi.stackexchange.com", "question_tags": "<marvel><dc><super-hero>", "link": "scifi.stackexchange.com/questions/142823", "author": "scifi.stackexchange.com/users/72747/BaldDude"}, "example_id": "81_0", "summaries": [["There are a few examples of superheroes being actors when not in their superhero guise. Dazzler played an actress in the one-shot comic \"Dazzler: The Movie\" and in the film \"Hero at Large\", actor Steve Nichols takes the role of Captain Avenger. It's also the case that Captain America was an actor for much of his early career.", "There are many examples of superheroes who work as actors in their normal lives, e.g. Captain America."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["There are many examples of superheroes who work as actors in their normal lives, e.g. Captain America."]]}
{"answers": [{"sents": [{"text": "Per J.K. Rowling's interview, \"Telling us Professor Snape's patronus and boggart would give too much away\" , over at Accio", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Quote :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ernie : I wonder if you can let us know what form will Professor Snape's Boggart and Patronus take?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am very curious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "JK Rowling :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I'm not going to tell you Ernie, but that's because it would give so much away .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I wonder whether Ernie is your real name?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(It was my grandfather's).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Emphasis mine Since Snape's Patronus is a doe , as a reflection of his love for Lily, and since the Patronus would \"give too much away\" along with the boggart, we might suggest the latter to be several things: Dead Lily.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For obvious reasons - Snape thinks he failed her, since he pleaded with Voldemort to spare her, and the latter didn't.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dead Harry - less likely, but still possible.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Snape sees Harry as his ways of retribution for Lily's death, and a homage to her.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Thus, Harry failing his great mission and dying would strike Snape hard.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shampoo , as suggested by a Reddit user Neville being a Potions professor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Oh, wait...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/70236/Gallifreyan", "score": 68}}, {"sents": [{"text": "We don't know, but we can guess.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Ernie: I wonder if you can let us know what form will Professor Snape's Boggart and Patronus take?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am very curious.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "JK Rowling:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well, I'm not going to tell you Ernie, but that's because it would give so much away.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "World Book Day Chat", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Up to the moment of her death, it was almost certainly Lily's death.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "After that, it was probably everyone finding out his secret shame (e.g. that he caused Lily to be killed) or possibly Harry's death (e.g. the destruction of his last link to Lily).", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "As Edlothiad has already pointed out, according to Lego Harry Potter (Years 1-4)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it was Voldemort.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/20774/Valorum", "score": 37}}, {"sents": [{"text": "Although probably not a very good canonical answer, LEGO Harry Potter:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Years 1-4 had a lot of the characters", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "have Lord Voldemort as their boggart, including Snape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However on another note, a very interesting essay on Quora suggests although it's likely to be Lily's corpse immediately after her death, aftr", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it may have been: the faces of all of Hogwarts, the students, faculty and staff (and \"...especially Potter's son...\") all having discovered that James\u2019 death had been Snape's greatest wish and it had come true at the cost of Lily Potter's life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/68872/Edlothiad", "score": 24}}, {"sents": [{"text": "At this point, this is probably just a superfluous answer, but could it also have been himself?", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "As he was when he had been a teenager and tormented by James Potter and company.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "How many of us possibly hated our formative years as a teenager, especially if we had been tortured and tormented as he had?", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "As he was when he realized he had caused Lily's death.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "That scene seen in his memory when he comes upon Lily's body and realizes what he has done.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "How many of us have mistakes for which we wished we had a time turner?", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "If we could only go back in time and change that one thing?", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Not the mistake, but everything leading up to it.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "As he was when he called Lily a mudblood.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It is , in canon, his worst memory .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Anyway, I'm just throwing the possibility out there since we don't know the canon answer, but at times, we are our own worst enemy, and in the case of Snape, this may be truer for him than it is for most .", "label": [1], "label_summ": [0], "cluster_id": [[1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/76548/Teacher KSHuang", "score": 6}}, {"sents": [{"text": "My guess: Voldemort .", "label": [1], "label_summ": [1], "cluster_id": [[2, 3]]}, {"text": "What we know about boggarts is that they are more likely to represent perceived dangers, rather than things that happened in the past.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "And that they do not necessarily represent morbid phobias - in fact, judging by Lupin's moon boggart, Hermione's McGonagall, Harry's dementor, Ron Weasley's spider, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", they are likely to represent specific dangers (although there are exceptions).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As for Snape, I think it's easy to see what the shape of his specific danger might be.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "He is one of the few people who knew Voldemort - probably enough to have been terrified of him - and rejected him.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "In fact, he considered him such a threat that he put his life on the line in a thankless attempt to stop him.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "So, I think it's a fair guess that his boggart would take Voldemort's shape.", "label": [1], "label_summ": [1], "cluster_id": [[2, 3]]}, {"text": "Of course, it would be kind of lame for a boggart to have the shape of the main villain.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "Plus, as per Rowling's quote in a couple of the other answers, it would give so much away.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}, {"text": "So we never see it.", "label": [1], "label_summ": [0], "cluster_id": [[2, 3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31275/Misha R", "score": 2}}], "question": {"question": "Is there any canonical mention of the form taken by a boggart in Snape\u2019s presence? One would assume that Lily\u2019s dead body would be the most likely answer, but I\u2019m just curious if JKR has ever explicitly mentioned it.", "title": "What form would a boggart take for Snape?", "forum": "scifi.stackexchange.com", "question_tags": "<harry-potter><severus-snape>", "link": "scifi.stackexchange.com/questions/152035", "author": "scifi.stackexchange.com/users/30772/ZenLogic"}, "example_id": "81_9", "summaries": [["There is no explicit information that would answer this question and any answer would be merely speculative. However, suggestions include Lily's death or Voldemort.", "It's all guesswork as JKR provides no confirmation, but possible candidates include Lily's death, Harry's death, Snape's secret shame and Voldemort."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["We do not know but we can guess that it was Lily's death - at least up to the moment of her death. After than it could have been Harry's death or Snape's own secret shame.", "It could have been Snape himself, as he was so tortured and tormented in his teenage years.", "It could be Voldemort - and that would explain why JKR kept it secret, as revealing it would give so much away."]]}
{"answers": [{"sents": [{"text": "The rakghoul plague.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The rakghoul plague or rakghoul disease was a disease engineered by the ancient Sith Lord Karness Muur, it could turn most nearby sentient beings into a mindless rakghoul, a Sith-spawned mutant.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The virus-like plague, carried by every rakghoul in existence at the time, could be spread to another being by a bite or a scratch from a rakghoul's claw.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The victim would then suffer through an incubation period lasting approximately six to forty-eight hours before being transformed into a rakghoul, one fully capable of spreading the Sith-made disease on to further victims.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "- Wookieepedia", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Like with many serious diseases in real world, there have been cases of it being cured in early stages of incubation, but once one turned into rakghoul, it was incurable.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "This is in Legends.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "scifi.stackexchange.com/users/89198/Worse_Username", "score": 20}}, {"sents": [{"text": "The Blue Shadow Virus was an artificially produced virus, created by the CIS on Naboo, during The Clone Wars tv show.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "I remember there being a three or four-part episode around it.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "It was deadly to most organisms.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Does this count?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/78993/minidave2014", "score": 8}}, {"sents": [{"text": "Hive viruses were a broad category of highly contagious viruses which would remain dormant in the host for some time before symptoms began to appear.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "A hive virus in its dormant stage is still contagious, and thus the virus could spread rapidly through a group before it became obvious that anyone was sick.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In the Legends continuity, a hive virus was responsible for the loss of the Katana fleet .", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "By the time they realized that an epidemic was underway, the virus had spread throughout the crews of all of the 200 dreadnaughts in the fleet.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "The virus drove the crews insane and eventually killed them, leaving the fleet abandoned in an unknown location.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "scifi.stackexchange.com/users/58731/user45623", "score": 3}}, {"sents": [{"text": "In the X-Wing series (part of Star Wars Legends), the Imperial Director of Intelligence engineers the Krytos virus, and the New Republic has to devise a cure while using vast amounts of bacta to keep the victims alive (if I recall correctly, bacta can stave off the symptoms, but not cure the virus).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "It's mostly mentioned in the third book of the X-Wing series, The Krytos Trap .", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/82782/GuardianAnubite", "score": 3}}, {"sents": [{"text": "The Legends novel Legacy of the Force: Betrayal features a man named Movac Arisster who is dying of incurable cancer.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "I'm a nobody", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I'm dying.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In six months, incurable cancers of the lungs and other organs, probably caused by a radiation leak I experienced on a trip many years ago, will kill me.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/51226/Rogue Jedi", "score": 2}}, {"sents": [{"text": "Another example is Jedi Master Taria Damsin , who is dying from Borotavi syndrome .", "label": [1], "label_summ": [1], "cluster_id": [[5]]}, {"text": "It is basically described as cancer, including terminology like 'remission'.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "\u201c", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So,\u201d said Taria, once they were seated in a private booth with bowlsof steaming bean soup and fresh, crusty bread.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The dining hall\u2019s airwas warm and scented with good food.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Scattered, cheerful conversationsprovided a backdrop of sound.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cTo make a long story short, Ahsoka,it\u2019s called Borotavi syndrome.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s not contagious but it is terminal.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Eventually.\u201d", "label": [1], "label_summ": [-1], "cluster_id": [[-1]]}, {"text": "Ahsoka felt her mouth suck dry.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Terminal?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But\u2014but\u2014She\u2019s", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "so young andstrong and amazing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So alive.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cHow did you get it?\u201d", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "\u201cI ate the wrong kind of shellfish on Pamina Prime.\u201d", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "With a wry smileTaria stirred a pinch of salt into her soup.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cTurns out it\u2019s theblue-shelled mollusk with the green stripe you need to watch out for.", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "Blue mollusks with black stripes you can eat till you burst.\u201d", "label": [1], "label_summ": [0], "cluster_id": [[5]]}, {"text": "She satback.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u201cJust a little tip to stand you in good stead, if ever you findyourself on Pamina Prime.\u201d Star Wars Clone Wars Gambit: Stealth", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/90672/Mara", "score": 2}}], "question": {"question": "Are there any serious diseases in the Star Wars universe, like cancer or other diseases which are incurable?", "title": "Are there any serious diseases in the Star Wars universe?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars><star-wars-legends>", "link": "scifi.stackexchange.com/questions/168337", "author": "scifi.stackexchange.com/users/38224/Shivam Pandya"}, "example_id": "81_21", "summaries": [["There are a number of serious diseases mentioned in the Star Wars universe. These include the Rakghoul Plague, the Blue Shadow Virus, Hive viruses and Borotavi syndrome.", "There are many serious diseases in the Star Wars universe, including rakghoul plague, blue shadow virus and hive virus, and there is also cancer. "]], "mismatch_info": {"rel_sent_not_in_cluster": [true], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["The rakghoul plague is a serious disease which can transform the sufferer into a rakghoul within 48 hours.", "Blue shadow virus - an artificial virus produced by CIS on Naboo in the Clone Wars TV show - it is deadly to most organisms.", "The deadly hive virus which is contagious in its dormant phase and can spread through an entire population before becoming active and driving sufferers insane before killing them.", "The krytos virus which has been engineered artificially and can be staved off with huge amoungs of bacta, but never cured.", "In the Legends novel  Legacy of the Force: Betrayal, a man named  Movac Arisster is dying of incurable cancer.   ", "Borotavi syndrome, which resembles cancer and is caught by blue-shelled moluscs that are found on Pamina Prime."]]}
{"answers": [{"sents": [{"text": "A good candidate is the 1913 (Published 1914) novel by H.G. Wells, The World Set Free .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Synopsis of the novel : The novel tells the prophetic story of man\u2019s harnessing of the (at that time) newly-discovered power of the atom, and how this power nearly destroys civilization in a catastrophic war.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In a sense, however, as we note below, it ended up being a self-fulfilling prophecy!", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The World Set Free is a remarkable example of how science and science fiction can interact with and build upon each other.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It goes on to detail the effects of the bombs, and how the world takes steps to prevent new outbreaks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wells's \"atomic bombs\" have no more force than ordinary high explosive and are rather primitive devices detonated by a \"bomb-thrower\" biting off \"a little celluloid stud.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They consist of \"lumps of pure Carolinum\" that induce \"a blazing continual explosion\" whose half-life is seventeen days, so that it is \"never entirely exhausted,\" so that \" to this day the battle-fields and bomb fields of that frantic time in human history are sprinkled with radiant matter, and so centres of inconvenient rays .\" \"Never before in the history of warfare had there been a continuing explosive; indeed, up to the middle of the twentieth century the only explosives known were combustibles whose explosiveness was due entirely to their instantaneousness; and these atomic bombs which science burst upon the world that night were strange even to the men who used them.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His solution (A common theme for him) was a unified world government: Wells viewed war as the inevitable result of the Modern State; the introduction of atomic energy in a world divided resulted in the collapse of society.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The only possibilities remaining were \"either the relapse of mankind to agricultural barbarism from which it had emerged so painfully or the acceptance of achieved science as the basis of a new social order.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Wells's theme of world government is presented as a solution to the threat of nuclear weapons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"From the first they had to see the round globe as one problem; it was impossible any longer to deal with it piece by piece.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "They had to secure it universally from any fresh outbreak of atomic destruction , and they had to ensure a permanent and universal pacification.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(All emphases mine)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/12305/JohnP", "score": 83}}, {"sents": [{"text": "Robert A. Heinlein's Solution Unsatisfactory , published in 1941, details the lead-in to nuclear war and its immediate aftermath (using radioactive dust, not bombs).", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "The story resulted in a government investigation into John Campbell, the editor who accepted and published the story, as well as Heinlein himself, before those doing the investigating decided it was a coincidence, based on known science, and better to let stand (as opposed to quashing the story and possibly giving enemies a clue into weapons research that was only just beginning).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/83999/Zeiss Ikon", "score": 37}}, {"sents": [{"text": "\"By the Waters of Babylon\" was published in 1937.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It doesn't explicitly mention a nuclear war, but the description of the war and that only knowledgeable people can safely handle artifacts from the destroyed cities certainly make it sound like there was a nuclear war.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That, and that the cities themselves were \"poisonous\" for generations.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, not explicitly a nuclear war but", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "most likely describing the aftermath of one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The story is science fiction doing what it does best.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "At the time it was writen, nuclear bombs didn't exist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There was research into nuclear power going on, though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The author took that idea of the current research, and mankind's tendency to make weapons out of everything, and combined them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Then asked (and answered) the question of where it could lead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/44649/JRE", "score": 23}}, {"sents": [{"text": "Tomorrow Sometimes Comes by Francis G. Rayer in 1951 predates 1959.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "In it, a nuclear bomber base commander (Rawson) is in a medically induced hibernation for an operation when the \"atomic Holocaust\" is unleashed.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "He wakes decades later to find his name is a swearword, and in the wasteland mindreading mutants rule.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "A new city is ruled by a (massive mechanical and valve driven) supercomputer.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "scifi.stackexchange.com/users/103134/Carl Muller", "score": 7}}, {"sents": [{"text": "The Stars, Like Dust was published in 1951, after atomic bombs had been seen in use.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It mostly takes place off earth, but opens there.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "Also consider On the Beach , published a bit later (1957).", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/43798/Mark Wood", "score": 6}}, {"sents": [{"text": "We by Yevgeny Zamyatin was published in 1921 and: The action of We is set at some time after the Two Hundred Years' War, which has wiped out all", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but \"0.2 of the earth's population\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The war was over a rare substance only mentioned in the book through a biblical metaphor; the substance was called \"bread\" as the \"Christians gladiated over it\" \u2014 as in countries fighting conventional wars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The war only ended after the use of weapons of mass destruction, so that the One State is surrounded with a post-apocalyptic landscape.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, perhaps this is my post-atomic brain equating WMDs to atomic weapons.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/103132/Will Barnwell", "score": 6}}], "question": {"question": "The first one I know of is A Canticle for Leibowitz, 1959.  Are there any earlier ones?", "title": "What was the first work set in a post nuclear war earth?", "forum": "scifi.stackexchange.com", "question_tags": "<history-of><post-apocalyptic>", "link": "scifi.stackexchange.com/questions/191764", "author": "scifi.stackexchange.com/users/77805/Yozarian22"}, "example_id": "81_38", "summaries": [["One story which features a similar scenario to a post-nuclear war earth is HG Wells' \"The World Set Free\", published in 1914. Other potential candidates for the first book to feature this scenario include \"Tomorrow Sometimes Comes\" by Francis G. Rayer or \"The Stars, Like Dust\".", "A number of pre-1959 novels depict the Earth in a period after a nuclear war. The earliest may be The World Set Free (1914) by H.G. Wells, followed by Robert A. Heinlein's  Solution Unsatisfactory (1941), Tomorrow Sometimes Comes by Francis G. Rayer (1951), The Stars, Like Dust (1951) and On The Beach (1957)."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["The novel by H.G. Wells, The World Set Free (1914) describes attempts to rebuild after a war fought with nuclear weapons.", "Robert A. Heinlein's  Solution Unsatisfactory (1941) details the lead-in to nuclear war and its immediate aftermath.", "Tomorrow Sometimes Comes by Francis G. Rayer (1951) depicts a post nuclear holocaust world with a city ruled by a supercomputer.", "The Stars, Like Dust (1951) and On The Beach (1957) both depict post nuclear war Earth."]]}
{"answers": [{"sents": [{"text": "You're looking at this from an outsider perspective, with clearly signposted \"Empire = Evil\" (especially if you watched the Original Trilogy first)", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "For the people on the ground, the Galactic Empire isn't an \"Evil Replacement\" for the Galactic Republic - it's a rebranding.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "You have Supreme Chancellor Palpatine, who not only led the Republic to victory over the Separatist Confederacy, but also persuaded several of the systems to re-join the Republic Empire after the war.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He did so under Emergency Powers - never abusing those powers (after all, he could just arrange for Count Dooku to make a targeted attack that coincidentally allows him to push his own agenda), but purely using them to cut through Red Tape to ensure that what needed to be done got done in a timely manner.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "He also let the Senate run largely as it did before Emergency Powers were enacted, listening to their advice - although, as seen in The Clone Wars series, anything that is left purely to the Senate tends to take far too long to be effective.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "It's for these reasons that the Senate decide it's worth making the arrangement permanent, and reward him with the position of Emperor.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "(Think of any \"4 more years\" calls for a popular President to be given an extension on Term Limits -", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "then imagine that 90% of the Population were all calling for it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Such a pity it quickly went from \"noble leader with advisory senate\" to \"evil despot with ignored senate\")", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Next, you have the Rebels.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Well, the Republic Empire just finished fighting the Separatists - these are clearly (read: \"not at all\") just the more militant members, who refuse to surrender and were giving their peaceful brethren with legitimate grievances (who have since re-joined the Republic Empire) a bad name.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "We wanted to defend our homes against them before, but the Republic Army was made of Clones to help protect the Citizens from harm.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Now that the war is over, Clone production is being ramped down for both Ethical and Economic reasons", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- so there's an opportunity for all these people who were itching to protect their homes and family to sign up and do so!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Empire also have control over a lot of the media, so they can choose to paint the Rebels as \"bad\" and the Empire as \"good\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- there's a lot of this visible in the Star Wars:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rebels series.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want an in-and-out of universe example, go play the old Star Wars: TIE Fighter games", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- they did a pretty good job of making being a member of the Imperial Navy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "feel like the \"good guy\" option, protecting loyal citizens from the terrorist acts of the so-called \"Rebels\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/98382/Chronocidal", "score": 45}}, {"sents": [{"text": "According to Pablo Hidalgo of the Lucasfilm Story Group in this Youtube video the clone troopers were replaced with volunteers who were fervently patriotic and loyal to the Empire.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Therefore at least some recruits to the Imperial military joined out of patriotism, loyalty to the Empire, and a desire to see the Empire succeed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Others probably joined because the pay and/or benefits were better than the pay they could have received elsewhere, for adventure (e.g. to get off their boring homeworld and travel the galaxy), etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "-- basically, all the reasons anyone in the real world might join a military organization.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "scifi.stackexchange.com/users/31936/Null", "score": 39}}, {"sents": [{"text": "This depends on the time frame.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Post-original trilogy, a lot of the Stormtroopers were kidnapped as children and raised/brainwashed into it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "We can also get a clue from the mostly-forgettable Solo film, which depicts Han's home world as one of the trope-typical SF worlds in which everyone but the elites lives in squalor.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "A lot of people in that circumstance would join up because they want to earn some kind of living in a more-or-less legal way.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}], "answer_details": {"author": "scifi.stackexchange.com/users/68913/EvilSnack", "score": 3}}, {"sents": [{"text": "For troops on Star Destroyers and the Death Star, life was actually pretty good, and most stormtroopers were greatly respected when they went back home from the their tour.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Lastly, and most importantly, they did not know that they were evil.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "They were told that the rebels were terrorists, and joining would help stop the 'terrorists' from bombing their cities and villiages.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "They got away with this because some of the more violent rebels actually did that.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}, {"text": "They were not told the awful things that the Empire did.", "label": [1], "label_summ": [0], "cluster_id": [[3]]}], "answer_details": {"author": "scifi.stackexchange.com/users/100321/Knox Boyd", "score": 3}}, {"sents": [{"text": "The rebels aren't the nice guys, to the average Imperial citizen they are a terrorist group intent on destroying their way of life, upsetting the economy and killing people at random everywhere.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "They're the scum of the galaxy, criminals, murderers, smugglers, and the Imperial Navy", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "is hard at work putting them down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Join up NOW, do your part to defend the Empire against enemies foreign and domestic.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Decent pay, your family looked after in case you lose your life, a fancy uniform that the girls will swoon over, what's not to like about this job?", "label": [1], "label_summ": [1], "cluster_id": [[4]]}], "answer_details": {"author": "scifi.stackexchange.com/users/1032/jwenting", "score": 3}}], "question": {"question": "Apart from the obvious fact that the  Empire  wanted to replace clone troopers with human troopers,  why would one enlist in the Imperial military? Was the pay good? Did they get good work benefits?", "title": "Why did people enlist in the Imperial military?", "forum": "scifi.stackexchange.com", "question_tags": "<star-wars>", "link": "scifi.stackexchange.com/questions/201585", "author": "scifi.stackexchange.com/users/90310/Boolean"}, "example_id": "81_45", "summaries": [["There is no one answer to this question, but there are number of reasons that people would enlist in the Imperial military, depending on the time frame. Firstly, a number of storm troopers were people who were fiercely patriotic and loyal to the Empire and then many storm troopers were kidnapped as children. Additionally, for storm troopers on Star Destroyers and the Death Star, life was pretty good and they received a uniform and protection for their families. Finally, storm troopers would not necessarily have seen themselves as 'evil'.", "According to  Pablo Hidalgo of the Lucasfilm Story Group, the stormtroopers were fervently patriotic and loyal to the Empire, but they may also have been motivated by anti-rebel propaganda and by the status and good living conditions they enjoyed in the army."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [12], "cluster_summaries": [["For the people on the ground it was the Empire that was good and the rebels that were evil and so people wanted to sign up to fight the rebels and protect their homes.", "According to  Pablo Hidalgo of the Lucasfilm Story Group, the stormtroopers were fervently patriotic and loyal to the Empire.   ", "A lot of the Stormtroopers were kidnapped as children and raised/brainwashed into their roles.", "The stormtroopers enjoyed a fairly good standard of living on the Death Star and were much respected when going on leave back home. Also they did not know the Empire was evil.", "The rebels are seen by most Imperial citizens as a terrorist group so it is a good thing to fight against them."]]}
{"answers": [{"sents": [{"text": "My kids often do this...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Fortunately, the elevator in the place where we live allows to \"cancel\" floor buttons when several have been pressed.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For this particular model of elevator, we can do it by very quickly pressing a button twice.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This was not explained anywhere in the building, I just noticed a friend once trying it in some other elevator.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It just happened to work, and I consider it a bit like a \"secret cheat code\" of the elevator.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So, during your long ride to the floor, try different button presses combinations (twice or more, long presses, several buttons at once, etc.).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You might discover the secret commands of your elevator!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/1437/wip", "score": 13}}, {"sents": [{"text": "someone had clicked the buttons for nearly every floor in the building.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've been in many elevators (only newer ones, though - say, from the last 20 years)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in which when you've pressed the buttons for all the floors, they all get reset to unpressed/unselected state.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably worth a shot, since they're almost all pressed anyway.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5055/einpoklum", "score": 5}}, {"sents": [{"text": "In some elevators there is a movable door sill for safety.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If someone gets stuck with his foot between the hallway and the elevator while the door is open, a ledge in the floor will act as a switch, resetting all buttons.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You can misuse this at your own risk, don't tell anyone you've heard it from me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "When the door is open, carefully put the tip of your foot in the gap of the floor between elevator and hallway and pull back the ledge.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "These pictures are manipulated photos to create a simulation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Many years ago I was living in an apartment building where I occasionally used this trick.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I don't know if elevators are still constructed this way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Maybe it is only applied to elevator cabins that have no door of their own.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21787/Draakhond", "score": 4}}, {"sents": [{"text": "I read somewhere that some lifts (that have been programmed so), long pressing the button takes you straight to that floor.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "This is done by some manufacturers to cut short delays during emergency", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For example, in our scenario, if you wish to go to floor 4, you could long press 4, and the lift would take you directly to the 4th floor without stopping at any other floor regardless of any button presses inside or outside the lift.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Though I've not tried this", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "and so I'm not sure if it'd work for your lift.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But it's worth a try.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21107/Sachin", "score": 3}}, {"sents": [{"text": "It depends of elevator type, but some of them are allowed to be \"reset\", if elevator you use has a \"STOP\" button (or similar), then just press it few times.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "It helps in elevator I use to reset all buttons to be not-pressed. :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21785/mariachi", "score": 1}}, {"sents": [{"text": "Your proposed solution of getting off and waiting for another car makes sense to me.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Of course, you may just relax and enjoy the ride --- much better for the heart and mind than anger and unhealthy thoughts about the perpetrator.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/6982/Alan", "score": 1}}, {"sents": [{"text": "Just happen this with me a week ago,was going down As I was on 10th /F", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "found that no body was in lift and light was indicating up ^,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So I enter the lift and saw all button were pressed so when the lift door were opening on evey floor I try to press Close door button and it still save time because the lift are old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Secondly In My campus elevator are new with new functions, If someone has press button so you can double press the button to remove/skip that floor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sometime when a friendly teacher press the buttton students would double press to take teacher with them to other floor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Laslty anyone worked as a repairman of elevator will know more about elevator tricks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21804/Dream Developer", "score": 1}}, {"sents": [{"text": "Take the stairs.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [2]]]}, {"text": "Really surprised no one has suggested this yet - get out of the elevator and hoof it!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "You'll be more likely to save time if you're not going too far or if you're headed downstairs, but either way you won't have to deal with the frustration of stopping on every floor.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/7679/Nuclear Wang", "score": 0}}], "question": {"question": "While staying in a New York hotel, I had the unfortunate experience of entering an elevator where someone had clicked the buttons for nearly every floor in the building.  At the time I simply got out at the next floor and waited for another elevator. However, I'm not sure what I would have done if there hadn't been a second elevator.  What can I do if someone presses every button in an elevator?", "title": "Somebody pressed every button in the elevator. What now?", "forum": "lifehacks.stackexchange.com", "question_tags": "<travel>", "link": "lifehacks.stackexchange.com/questions/17228", "author": "lifehacks.stackexchange.com/users/21777/Stevoisiak"}, "example_id": "85_0-90_0-95_0", "summaries": [[["If someone presses every button in an elevator, there are a number of different ways you can react to the situation. Some elevators are programmed so that long button pushes may cancel the request or take you straight to that floor. Other elevators may have a \"stop\" or \"cancel\" button. Failing this, you might want to just get out of the elevator and either wait for another one or just take the stairs.", "The options are to try different combinations of button pushing, use the door's safety ledge to reset all the buttons, trying holding down one of the buttons, press 'STOP' button a few times, relax and enjoy the ride or take the stairs."], ["If someone presses every button in an elevator, there are a number of different ways you can react to the situation. Some elevators are programmed so that long button pushes may cancel the request or take you straight to that floor. Other elevators may have a \"stop\" or \"cancel\" button. Failing this, you might want to just get out of the elevator and either wait for another one or just take the stairs.", "You could try different button presses combinations (twice or more, long presses, several buttons at once, etc.) or when the door is open, carefully put the tip of your foot in the gap of the floor between elevator and hallway and pull back the ledge.  Also some lifts have been programmed so that by long pressing the button takes you straight to that floor and It depends of elevator type, and some of them are allowed to be \"reset\", if elevator you use has a \"STOP\" button (or similar), then just press it few times."], ["Some elevators have a function that allows floor buttons to be cancelled when several have been pressed. This is sometimes labelled \"STOP\". Some say that a long press on the desired floor takes you directly to that floor. However, you could simply enjoy the ride, or even take the stairs.", "Depending on the type of elevator, there might be the option to cancel previous commands or go straight to your floor. Alternatively, you'll either have to just put up with the slow ride or get out and take the stairs."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Try different button pushing combinations such as quickly pressing twice on the same button.", "Use the door ledge to reset all the buttons.", "Try holding down one of the buttons.", "Press the 'stop' button a few times.", "Relax and enjoy the ride.", "Take the stairs."], ["Try different button presses combinations (twice or more, long presses, several buttons at once, etc.).", "When the door is open, carefully put the tip of your foot in the gap of the floor between elevator and hallway and pull back the ledge.  ", "Some lifts have been programmed so that by long pressing the button takes you straight to that floor.", "It depends of elevator type, but some of them are allowed to be \"reset\", if elevator you use has a \"STOP\" button (or similar), then just press it few times.", "Your proposed solution of getting off and waiting for another car makes sense.  "], ["Depending on the type of elevator, you may be able to cancel previous commands or go straight to the floor that you need to go to.", "You could just relax and put up with the slower ride to your floor.", "You could always take the stairs."]]]}
{"answers": [{"sents": [{"text": "I believe you could use suction pad with diameter smaller than size of light bulb.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "GU10 lightbulbs are usually flat", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "so suction pad can easly adhere to this ligthbulb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Then you could catch suction pad to unscrew lightbulb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I think one of these could be used as they have screws attached so it might be easier to catch with some tool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/9461/running.t", "score": 4}}, {"sents": [{"text": "I have this exact problem with one of my light fittings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "When I bought the light, it came supplied with a special sucker for removing and refitting the bulbs.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Stupidly, I used the device when the bulb was hot - and melted the soft rubber.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "What I now do is to use disposable latex gloves, pushing the front glass quite firmly with the extra grip of the thumbs is enough to turn the bulb for removal and refitting.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "If you have normal household rubber gloves, this will probably work even better, but I just happen to have latex ones and none of the others.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Be aware , some (cheaper) GU10s have a very thin piece of glass with a square edge that is bonded to the front of the bulb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This square edge is razor sharp and will slice your thumb open without the gloves.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Even with the gloves it is possible to cut yourself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Know your enemy!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Extra tip - when you replace the bulbs next time, get really high quality LED bulbs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Not only will you get all of the standard benefits of LED bulbs, but they will last for around 7 years so you will minimise the number of times you need to change them in the future.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/1965/Lefty", "score": 4}}, {"sents": [{"text": "A piece of flexible plastic tubing that just fits over the bulb makes a handle.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "This is also helpful in changing bulbs with broken glass.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you can't find a tube of the right size, tape some plastic sheet together to make a tube, or better, a slight cone, so that it slips over the bulb and grips tightly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Gentle warming makes the plastic stick to the glass better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A plastic soda bottle may also work:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/2012/DrMoishe Pippik", "score": 2}}, {"sents": [{"text": "I always got one of these when I bought a fixture - link to ebay GU10 tool its an answer to your stated problem however since it comes with a fixture when bought new, its not really a lifehack as such edit: this is better as you get leverage link to amazon tool with a handle", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/18058/bigbadmouse", "score": 2}}, {"sents": [{"text": "If you can put some adhesive tape in the 3-4mm space, and press it against the side of the bulb (maybe with a paper clip, tooth pick, spatula, or some other slim implement), you may be able to pull the bulb out of the socket with the tape.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "I would do 2 pieces of tape, with the first one opposite the second one (180 degrees away).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 1}}, {"sents": [{"text": "What i found works is get a plastic bag and cover the light get a par of pliers or channel locks.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Brake the glass covering the bulb( wear safety goggles then grab the light with pliers or channel locks just enough to grip ( try not to break the bulb ) and twist counter clockwise should come out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30379/Tremendousdennis", "score": 0}}, {"sents": [{"text": "Based on pictures (not having actually seen these bulbs), I would get a small piece of wood, perhaps 3 cm on a side, then coat the top in hot glue.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "I would press it up against the bulb until it bonds.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Wait ten minutes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Then unscrew the wood.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Tips:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Standard hot glue (EVA) is mostly debonded with alcohol (IPA or ethyl).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "A spray bottle of rubbing alcohol can help you get the wood block off it", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "it was stuck wrong.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "If the bulb is inset deeper than the ceiling, use enough hot glue to fill the gap, or use a smaller piece of wood or wood shaped like the bulb (so it can stick without the ceiling blocking it).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4092/piojo", "score": 0}}], "question": {"question": "I am trying to remove GU10 lightbulbs from a light fixture.  The fixture makes it very difficult to grip the edges of each bulb (only about 3-4mm clearance).  Is there a lifehack to remove GU10 lightbulbs from such fixtures?", "title": "Lifehack to remove GU10 lightbulbs from light fixture?", "forum": "lifehacks.stackexchange.com", "question_tags": "<light>", "link": "lifehacks.stackexchange.com/questions/17802", "author": "lifehacks.stackexchange.com/users/9463/RockPaperLz- Mask it or Casket"}, "example_id": "85_1-90_1-95_1", "summaries": [[["There are a number of different ways of potentially removing a GU10 lightbulb, and one simply way would be to use a suction pad or a special GU10 remover tool. Alternatively, you could wear some rubber gloves and press against the glass to get friction or cover the bulb with a plastic bag and use some pliers. Another way of remove them would be to glue a piece of wood to the glass and then simply unscrew it.", "The options are to try a suction pad, rubber gloves, a piece of tubing, a GU10 tools, sticky tape, pliers or a piece of wood glued on."], ["There are a number of different ways of potentially removing a GU10 lightbulb, and one simply way would be to use a suction pad or a special GU10 remover tool. Alternatively, you could wear some rubber gloves and press against the glass to get friction or cover the bulb with a plastic bag and use some pliers. Another way of remove them would be to glue a piece of wood to the glass and then simply unscrew it.", "You could use  suction pad  with diameter smaller than size of light bulb or  use disposable latex gloves, pushing the front glass quite firmly with the extra grip of the thumbs is enough to turn the bulb for removal and refitting. A piece of flexible plastic tubing that  just  fits over the bulb makes a good handle you could use.  If you can put some adhesive tape in the 3-4mm space, and press it against the side of the bulb (maybe with a paper clip, tooth pick, spatula, or some other slim implement), you may be able to pull the bulb out of the socket with the tape.  "], ["Disposable latex gloves provide extra grip to push the front glass firmly when removing GU10 bulbs. A small suction pad, a piece of flexible tubing or adhesive tape have also been recommended.", "There are a range of options available, including using a suction pad, latex gloves, adhesive tape or flexible plastic tubing to pull the bulb out of its socket."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["Know your enemy!"], ["Know your enemy!"], []]], "clusters_orig": [[[[["I believe you could use suction pad with diameter smaller than size of light bulb.", 1], ["GU10 lightbulbs are usually flat", 0], ["so suction pad can easly adhere to this ligthbulb.", 0], ["Then you could catch suction pad to unscrew lightbulb.", 0], ["I think one of these could be used as they have screws attached so it might be easier to catch with some tool.", 0]], [["I have this exact problem with one of my light fittings.", 0], ["When I bought the light, it came supplied with a special sucker for removing and refitting the bulbs.", 1], ["Stupidly, I used the device when the bulb was hot - and melted the soft rubber.", 0], ["What I now do is to use disposable latex gloves, pushing the front glass quite firmly with the extra grip of the thumbs is enough to turn the bulb for removal and refitting.", 1], ["If you have normal household rubber gloves, this will probably work even better, but I just happen to have latex ones and none of the others.", 1], ["Be aware , some (cheaper) GU10s have a very thin piece of glass with a square edge that is bonded to the front of the bulb.", 0], ["This square edge is razor sharp and will slice your thumb open without the gloves.", 0], ["Even with the gloves it is possible to cut yourself.", 0], ["Know your enemy!", 0], ["Extra tip - when you replace the bulbs next time, get really high quality LED bulbs.", 0], ["Not only will you get all of the standard benefits of LED bulbs, but they will last for around 7 years so you will minimise the number of times you need to change them in the future.", 0]], [["A piece of flexible plastic tubing that just fits over the bulb makes a handle.", 0], ["This is also helpful in changing bulbs with broken glass.", 0], ["If you can't find a tube of the right size, tape some plastic sheet together to make a tube, or better, a slight cone, so that it slips over the bulb and grips tightly.", 0], ["Gentle warming makes the plastic stick to the glass better.", 0], ["A plastic soda bottle may also work:", 0]], [["I always got one of these when I bought a fixture - link to ebay GU10 tool its an answer to your stated problem however since it comes with a fixture when bought new, its not really a lifehack as such edit: this is better as you get leverage link to amazon tool with a handle", 1]], [["If you can put some adhesive tape in the 3-4mm space, and press it against the side of the bulb (maybe with a paper clip, tooth pick, spatula, or some other slim implement), you may be able to pull the bulb out of the socket with the tape.", 0], ["I would do 2 pieces of tape, with the first one opposite the second one (180 degrees away).", 0]], [["What i found works is get a plastic bag and cover the light get a par of pliers or channel locks.", 1], ["Brake the glass covering the bulb( wear safety goggles then grab the light with pliers or channel locks just enough to grip ( try not to break the bulb ) and twist counter clockwise should come out.", 0]], [["Based on pictures (not having actually seen these bulbs), I would get a small piece of wood, perhaps 3 cm on a side, then coat the top in hot glue.", 1], ["I would press it up against the bulb until it bonds.", 0], ["Wait ten minutes.", 0], ["Then unscrew the wood.", 1], ["Standard hot glue (EVA) is mostly debonded with alcohol (IPA or ethyl).", 0], ["A spray bottle of rubbing alcohol can help you get the wood block off it", 0], ["it was stuck wrong.", 0], ["If the bulb is inset deeper than the ceiling, use enough hot glue to fill the gap, or use a smaller piece of wood or wood shaped like the bulb (so it can stick without the ceiling blocking it).", 0]]], [[["I believe you could use suction pad with diameter smaller than size of light bulb.", 1], ["GU10 lightbulbs are usually flat", 0], ["so suction pad can easly adhere to this ligthbulb.", 0], ["Then you could catch suction pad to unscrew lightbulb.", 0], ["I think one of these could be used as they have screws attached so it might be easier to catch with some tool.", 0]], [["I have this exact problem with one of my light fittings.", 0], ["When I bought the light, it came supplied with a special sucker for removing and refitting the bulbs.", 1], ["Stupidly, I used the device when the bulb was hot - and melted the soft rubber.", 0], ["What I now do is to use disposable latex gloves, pushing the front glass quite firmly with the extra grip of the thumbs is enough to turn the bulb for removal and refitting.", 1], ["If you have normal household rubber gloves, this will probably work even better, but I just happen to have latex ones and none of the others.", 1], ["Be aware , some (cheaper) GU10s have a very thin piece of glass with a square edge that is bonded to the front of the bulb.", 0], ["This square edge is razor sharp and will slice your thumb open without the gloves.", 0], ["Even with the gloves it is possible to cut yourself.", 0], ["Know your enemy!", 0], ["Extra tip - when you replace the bulbs next time, get really high quality LED bulbs.", 0], ["Not only will you get all of the standard benefits of LED bulbs, but they will last for around 7 years so you will minimise the number of times you need to change them in the future.", 0]], [["A piece of flexible plastic tubing that just fits over the bulb makes a handle.", 0], ["This is also helpful in changing bulbs with broken glass.", 0], ["If you can't find a tube of the right size, tape some plastic sheet together to make a tube, or better, a slight cone, so that it slips over the bulb and grips tightly.", 0], ["Gentle warming makes the plastic stick to the glass better.", 0], ["A plastic soda bottle may also work:", 0]], [["I always got one of these when I bought a fixture - link to ebay GU10 tool its an answer to your stated problem however since it comes with a fixture when bought new, its not really a lifehack as such edit: this is better as you get leverage link to amazon tool with a handle", 1]], [["If you can put some adhesive tape in the 3-4mm space, and press it against the side of the bulb (maybe with a paper clip, tooth pick, spatula, or some other slim implement), you may be able to pull the bulb out of the socket with the tape.", 0], ["I would do 2 pieces of tape, with the first one opposite the second one (180 degrees away).", 0]], [["What i found works is get a plastic bag and cover the light get a par of pliers or channel locks.", 1], ["Brake the glass covering the bulb( wear safety goggles then grab the light with pliers or channel locks just enough to grip ( try not to break the bulb ) and twist counter clockwise should come out.", 0]], [["Based on pictures (not having actually seen these bulbs), I would get a small piece of wood, perhaps 3 cm on a side, then coat the top in hot glue.", 1], ["I would press it up against the bulb until it bonds.", 0], ["Wait ten minutes.", 0], ["Then unscrew the wood.", 1], ["Standard hot glue (EVA) is mostly debonded with alcohol (IPA or ethyl).", 0], ["A spray bottle of rubbing alcohol can help you get the wood block off it", 0], ["it was stuck wrong.", 0], ["If the bulb is inset deeper than the ceiling, use enough hot glue to fill the gap, or use a smaller piece of wood or wood shaped like the bulb (so it can stick without the ceiling blocking it).", 0]]], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Try a suction pad.", "Use rubber gloves.", "Fit a piece of tubing over the bulb and twist.", "Use a GU10 tool to lever it out.", "Attach sticky tape and twist.", "Break the glass cover and grip with pliers to remove.", "Glue a piece of wood to the bulb and twist."], ["You could use  suction pad  with diameter smaller than size of light bulb.  ", "You can use disposable latex gloves, pushing the front glass quite firmly with the extra grip of the thumbs is enough to turn the bulb for removal and refitting.", "A piece of flexible plastic tubing that  just  fits over the bulb makes a handle.", " If you can put some adhesive tape in the 3-4mm space, and press it against the side of the bulb (maybe with a paper clip, tooth pick, spatula, or some other slim implement), you may be able to pull the bulb out of the socket with the tape.  "], ["There are a range of options available, including using a suction pad, latex gloves, adhesive tape or flexible plastic tubing to pull the bulb out of its socket."]]]}
{"answers": [{"sents": [{"text": "A gift or a present is an item given to someone without the expectation of payment or return.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "An item is not a gift, if that item, itself, is already owned by the one to whom it is given.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Key is to gift something which is in receiver's required-list or wish-list.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is a tricky job which may or may not be easy as it sounds.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Before that happiness, there is a storm of stress.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My strategy [has worked with my friends and family] :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Silently analyze their hobbies, lifestyle.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "[ You may have to stalk. ]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Based on that, identifyitems they may likely want to have.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Get him/her in a conversation and talk very generic about the topic of that item or category.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [3]]]}, {"text": "Look into past to make it nostalgic (personal preference)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, I gifted \"Insta Pot\" to my sister.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I knew she lovescooking and has less time for herself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I got her in a conversationsaying \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Hey, did you hear about Instapot?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\", Sister responded \"Yes!It's a great time-saving device for cooking.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" I ended thatconversation and jumped to another topic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "And then, it explained me to pick that as a gift", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and she didn't knowthat it was coming.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She was quite surprised.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Tip", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": Be unusual while gifting.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, if you follow same tradition/approach of gifting them, change a little bit which will increase the level of the surprise factor.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Happy Holidays!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/11420/GC 13", "score": 4}}, {"sents": [{"text": "We gave up trying to second-guess each other.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Each family member makes a list and hangs it on a board in the kitchen.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The other family members arrange among themselves who gets what", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "and everybody's happy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Try and make the list nice and long, and varied by price, size and wow! effect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The Amazon wish-list is ideal for this purpose too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But you do have to restrain yourself for a few months and not buy those items for yourself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/2569/RedSonja", "score": 4}}, {"sents": [{"text": "The only strategy that I found, which works for me, is to observe and take note of anything that comes up in terms of interests, noticing heavily used items that could use an upgrade or replacement, or even a passing comment about something they'd like to have.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Maybe it's just a long, wistful glance through a shop window that you will notice.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It might be a bit late for this year, but the trick is to not start with this a couple of weeks before Christmas, but make it a habit all year round.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Whenever you notice something or an idea crosses your mind, write it down.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Quite a few of those ideas will have become obsolete by the time Christmas or birthdays come up, but you'll still end up with a helpful list to work off.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/19108/Halin", "score": 3}}, {"sents": [{"text": "Two techniques I've used with success: Ask someone else who is closer to the person you're buying for - for example, if you were looking for a gift for your father, ask your mother what he would like.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Make a list - the recipient makes a list of things they would like, you then take that list and buy one (or more) things from it -", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "that way you can be sure of getting something they want, but still keeping at least part of the element of surprise.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/22819/Nick C", "score": 3}}, {"sents": [{"text": "What my wife does is take people shopping, well before Xmas and show them items to see their reactions (of course, she never mentions Xmas and pretends that she is looking for something for herself, mostly but not all the time so that it doesn't look too obvious).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It's a bit like manipulating people for a good cause.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I couldn't be bothered to do that though.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "When I need an original gift for her, I take the kids to town and let them do the thinking (no special instruction is needed: \"My, my, my, It's Mom's birthday next week, isn't it?\" usually does the trick beautifully.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/23168/user45784", "score": 2}}], "question": {"question": "A regular seasonal struggle of choosing the right gift for friends/family.   How can a decision be made of what to give while keeping the element of surprise intact?", "title": "Giving the right Christmas Gift without asking what they want", "forum": "lifehacks.stackexchange.com", "question_tags": "<christmas>", "link": "lifehacks.stackexchange.com/questions/17911", "author": "lifehacks.stackexchange.com/users/4754/A.S"}, "example_id": "85_2-90_2-95_2", "summaries": [[["There are a few ways to buy the right gift for someone while keeping the element of surprise intact. One simple method is simply to observe their habits and interest and make note of any useful comments that they make. You could even take them shopping near Xmas time to see what sort of things they comment on. Alternatively, you could simply ask them to make a list for you or ask someone close to them for ideas.", "The options are to choose after analysing the person's habits and lifestyle, get people to make lists and hang them up in the kitchen, take note of revealing comments, ask someone close to them or take them for a general shop and observe reactions."], ["There are a few ways to buy the right gift for someone while keeping the element of surprise intact. One simple method is simply to observe their habits and interest and make note of any useful comments that they make. You could even take them shopping near Xmas time to see what sort of things they comment on. Alternatively, you could simply ask them to make a list for you or ask someone close to them for ideas.", "One idea is for each family member to make a list and hangs it on a board in the kitchen or Or you can silently analyse their hobbies and lifestyle. Look into past to make the gift nostalgic. Or you could just observe and take note of anything that comes up in terms of interests, noticing heavily used items that could use an upgrade or replacement, or even a passing comment about something they'd like to have."], ["Silently analyze and observe their hobbies and lifestyle and note of  that comes up in terms of interests. Take note of passing comments about what they would like to have. Whenever you notice something or an idea crosses your mind, write it down.  You could talk to people in general terms about a topic to get ideas. Alternatively, you could ask someone else who is close to the person you are buying for. ", "There are many different ways of identifying a potential gift. You could simply ask someone close to them or pay close attention to their hobbies or interests. You may even want to make note of anything they mention in conversation as and when it comes up, even if you're not planning on buying a gift soon."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Try analysing the person's habits and lifestyle.", "Get everyone to make a list and hang it in the kitchen.", "Take note of any revealing comments.", "Ask someone else close to the person.", "Take the person shopping generally well in advance."], ["One idea is for each family member to make a list and hangs it on a board in the kitchen.", "Or you can silently analyse their hobbies and lifestyle.", "Look into past to make it nostalgic.", "Oobserve and take note of anything that comes up in terms of interests, noticing heavily used items that could use an upgrade or replacement, or even a passing comment about something they'd like to have.", "S0Ask someone else who is closer to the person you're buying for.", "You could take people shopping, well before Xmas and show them items to see their reactions."], ["You will have to pay close attention to their hobbies or interests.", "Write down any ideas that cross your mind as and when they do for the future.", "You could ask someone close to them for ideas.", "You could just make note of anything they mention in conversation."]]]}
{"answers": [{"sents": [{"text": "My usual solution to this problem is to just twist the opening of the bag and fold it under the loaf of bread when setting it back on the shelf.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Unfortunately my wife isn't convinced that it's an effective way of keeping the bag sealed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/23311/Josh Withee", "score": 5}}, {"sents": [{"text": "As far as quick and easy goes, a good quality bag clip might be what you're looking for.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I don't personally use them on bread bags currently, but I do use them on everything from produce to rice with good results.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "They're very easy to release and clip back on, and close the bag when it's flat, rather than twisted, reducing your effort of getting bread out of the bag to three steps (unclip, remove the slice, reclip), as opposed to your current six steps listed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/22640/Allison C", "score": 5}}, {"sents": [{"text": "My grandfather had a good solution to this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "At least, I think it's good.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "With the bread inside, give the bag a spin or two, keeping the spun part as close to the loaf as possible.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Stand the bag/loaf on its heel.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Without unspinning, fold the opening of the bag down around the loaf, so that the opening end of the bag is inside out with the front of the loaf inside it.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is a little neater and more secure than the \"spin and tuck\" mentioned in another answer, but still requires no additional \"hardware.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24076/fwkb", "score": 4}}, {"sents": [{"text": "A one-gallon food storage bag with a plastic \"zipper\" should do the trick.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Zip open, take out a slice, zip closed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "When you first buy the bread, it will most likely be in a plastic bag.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Remove all the bread from that bag and throw that bag away.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Get 2 one-gallon food storage bags, since a whole loaf won't fit in one bag.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Put half the loaf in each bag and zip them shut.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "(You could even store one half of the loaf in the freezer to prolong its freshness.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 3}}, {"sents": [{"text": "Try a heavy-duty clip , like a bulldog clip ( the link is to a picture on thedealsdiscount.com - see picture below).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Scrunch up the end", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "however you like, and clip it on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To get your bread, just squeeze the clip to get it off.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/12517/Lawrence", "score": 3}}, {"sents": [{"text": "Would it be possible to SAVE one disposable bread bag clip and REUSE it for subsequent bags of bread that come with the undesirable labour-intensive twisty tie.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "What a wacky idea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 2}}, {"sents": [{"text": "Rapid access versus shelf-life concession.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "A purpose-built counter-top storage container called a bread-box is faster for storing and retrieving one or more slices of bread.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The full sliced loaf of bread is placed in the container which has a large front-opening door allowing easy, fast access to one or more slices at your soul discretion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "There is a downside in that the container allows air access greater than would a sealed, close-fitting air-tight plastic bag.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The ambient dry room air will allow the bread to become dry as it ages.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "A tighter-fitting box that restricts the amount of airspace will increase the product shelf life at the expense of time and effort to replace the product without damage each time it is opened and closed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 1}}, {"sents": [{"text": "A good stout spring style clothes pin works wonders at our home.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [1]]]}, {"text": "We use them to keep a lot of bags closed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Give the top of the bag a twist, and clip it on!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Unclip it and the bag is as good as open.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24026/Troy Buerge", "score": 1}}, {"sents": [{"text": "There is a thing called a \"cord lock\" that you might like.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[7], [7], [2]]]}, {"text": "I did a search for it and found it,there are pictures of some.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Get one, tie the ends of a shoelace together.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Put a the looped shoelace through it, pull to tighten.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Store it with the shoelace in the cord lock.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/23758/user23758", "score": 0}}], "question": {"question": "It feels so inefficient that when I want to just get a slice of bread I have to completely untwist the tie on the bread bag, untwist the bag, get the slice out, twist up the bag, wrap the twisty-tie around it, and twist it all back together.   The disposable bread bag clips that come on some loaves are a little better, but they're not on all bags and it seems that there should be something even quicker and easier.", "title": "Quicker alternative to twisty-tie on a bread bag?", "forum": "lifehacks.stackexchange.com", "question_tags": "<food><storage><fastener>", "link": "lifehacks.stackexchange.com/questions/18296", "author": "lifehacks.stackexchange.com/users/23311/Josh Withee"}, "example_id": "85_3-90_3-95_3", "summaries": [[["A quicker way of sealing a bread bag is to simply use a clip or tie from another bread bag or buy a separate clip. You could also twist the end of the bag and fold it under the loaf to keep it sealed. Other potential solutions include a zip-lock bag or a bread box.", "The options are to twist and tuck under, use a good quality bag clip, spin the bag and open the top over the loaf, use a food storage bag, resuse a disposable clip, use a bread box, a clothes pin or a shoe lace and cord lock."], ["A quicker way of sealing a bread bag is to simply use a clip or tie from another bread bag or buy a separate clip. You could also twist the end of the bag and fold it under the loaf to keep it sealed. Other potential solutions include a zip-lock bag or a bread box.", "You can just twist the opening of the bag and fold it under the loaf of bread when setting it back on the shelf.   One solution would be to save  one disposable bread bag clip and  reuse  it for subsequent bags of bread that come with the undesirable labour-intensive twisty tie.  Failing that you could  buy a good quality bag clip  or just use a clothes pin. A large food storage bag with a plastic \"zipper\" should do the trick or a \"cord lock\". Then of course you could use a purpose-built counter-top storage container called a bread-box is faster for storing and retrieving one or more slices of bread."], ["Suggestions include twisting the opening of the bag and tucking the end underneath, without the tie; a bag clip;  a clothes pin; a cord lock; or a large plastic \"zipper\" bag. Alternatively, one might save a suitable disposable bag clip and reuse it for subsequent bread bags.", "You could use a clip, either by buying one or saving one from another loaf of bread. Alternatively, you could simply twist the end of the bag and tuck it under the load of bread. Other options include a cord lock or a zip-lock plastic bag."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Twist the opening and tuck under the loaf.", "Use a good quality bag clip.", "Spin the loaf and open the remaining bit around the bag.", "Use a food storage bag.", "Save and reuse one disposable bag clip.", "Use a bread box.", "Use a clothes pin to seal the bag.", "Use old shoe lace with a 'cord lock'."], ["You can just twist the opening of the bag and fold it under the loaf of bread when setting it back on the shelf.   ", "One solution would be to save  one disposable bread bag clip and  reuse  it for subsequent bags of bread that come with the undesirable labour-intensive twisty tie.  Failing that you could  buy a good quality bag clip  or just use a clothes pin.", "A large food storage bag with a plastic \"zipper\" should do the trick or a \"cord lock\".", "Then of course you could use a purpose-built counter-top storage container called a bread-box is faster for storing and retrieving one or more slices of bread.", "Cord lock is something you can use"], ["You could simply twist the bag itself and then tuck the opening under the loaf of bread.", "You could use a clip, either buying one or saving one from a previous loaf of bread.", "Some options for this include a cord lock or a plastic zip-close bag."]]]}
{"answers": [{"sents": [{"text": "Use Solar Power Get the longest hose you can find.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Connect another hose to it to make it longer if you can.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The sun can heat the water in the hose as it travels through it on its way to the pool.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Lay the hose in the sun.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Some put large loops in the hose and lay the loops on a hot place such as a rooftop or dark-coloured pavement such as a drive-way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Turn on the water enough to fill the hose and stop.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Put the end of the hose into the pool and wait until the hose heats up.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Then, turn the water on very slowly so fresh water replaces the heated water going into the pool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "While this is happening, cover the pool with a plastic sheet and the sun will keep the water warm, help heat up the water already in the pool, conserve the heated water already in the pool, and protect the water from dirt and leaves that might be blowing around.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Use the plastic to cover the full pool after play is over for the day.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In addition, you can use the whole thing as a teachable moment on conservation, radiation, and whatever else you can work into the lesson.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 4}}, {"sents": [{"text": "Sometimes I will boil a large pot of water and add it to the water in the kiddie pool to quickly boost the temperature.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "This doesn\u2019t work for my wife though as it would be a bit heavy for her to carry all the way to the pool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/23311/Josh Withee", "score": 3}}, {"sents": [{"text": "Depending on the layout of your home and garden, you can connect your garden hose not to the cold tap outside, but to an indoor faucet and select the appropriate temperature.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "This will of course only work if the distance between the pool and the nearest faucet is smaller than the hose length, but many parents will want the kiddie pool rather close to the house, in order to supervise play and possibly get some work done in the mean time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(Of course no responsible parent will leave very small kids to play alone.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/12132/Stephie", "score": 2}}, {"sents": [{"text": "Filling the pool in the morning and letting it sit in the sun helps it warm up.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Works best if it\u2019s not cloudy", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "and if you\u2019re able to fill it up a few hours before using it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/23311/Josh Withee", "score": 1}}, {"sents": [{"text": "To get warm water in the kiddie pool we have found it's the easiest to connect a hose to the hot water in our laundry room.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "If your laundry area isn't close to a window or door this probably won't work.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25066/Adree", "score": 1}}, {"sents": [{"text": "I filled the kiddie pool with water.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I took several black trash bags and laid them flat on the surface of the water.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The bags laid nice and flat and remained on the top.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "With the sun shining brightly,after about a 1/2 hour I put my hand into the water.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The top portion of the waterfelt warm while water deeper in the pool felt cold.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The bag surface also felt warm.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "This seems to work.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Of course, if the children are ready to get into the pool, itmight be hard to stop them and so in that case remove the plastic bags and let them jump in.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/31472/user31472", "score": 1}}], "question": {"question": "I\u2019ve got the kiddie pool out for my toddler this summer. The water from the garden hose is freezing cold though.  I\u2019m looking for a way to easily warm up the water a bit. The warmth doesn\u2019t need to be maintained; I think that if the water is relatively warm when the swimming commences, that will be good enough.", "title": "How can I easily get warm water in a kiddie pool?", "forum": "lifehacks.stackexchange.com", "question_tags": "<water><temperature><summer>", "link": "lifehacks.stackexchange.com/questions/18602", "author": "lifehacks.stackexchange.com/users/23311/Josh Withee"}, "example_id": "85_4-90_4-95_4", "summaries": [[["There are a few ways of warming up the water in a kiddie pool, but the simplest is probably to just fill the pool directly from the hot water tap. Alternatively, you could lay the hose in the sun to warm up and cover the pool with a plastic sheet once it has been filled. Also, if you fill the pool in the morning and let it sit in the sun to warm up.", "The options are to place a long hose in the sun to warm up, add a pot of boiling water, fill early to warm in the sun, fill from a hot tap or place black trash bags over the surface for a while."], ["There are a few ways of warming up the water in a kiddie pool, but the simplest is probably to just fill the pool directly from the hot water tap. Alternatively, you could lay the hose in the sun to warm up and cover the pool with a plastic sheet once it has been filled. Also, if you fill the pool in the morning and let it sit in the sun to warm up.", "You can use Solar Power. A simple solution is to boil a large pot of water and add it to the water in the kiddie pool. To get warm water in the kiddie pool the easiest way is to connect a hose to the hot water in the house. Filling the pool in the morning and letting it sit in the sun helps it warm up.  "], ["Laying the hose in the sun or filling the pool in the morning and leaving it to warm in the sun is one suggestion. Alternatively you might connect the hose to an indoor hot water faucet. However, some people use a pot of boiling water to quickly boost the temperature of the water in the pool.", "There are few ways of making the pool water warmer. One way will be to simply connect the hose to the warm water supply in the house, if possible. Other ways include adding a pot of boiling water to the cold pool water or just leaving the pool water to warm up in the less. You might want to leave the hose lying in the sun as well to help heat the water a little."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Place a long hose in the sun to warm up first.", "Add a pot of boiling water to the pool.", "Fill the pool from a hot tap.", "Fill the pool in the morning and let the sun warm it up.", "Fill the pool and place black trash bags over the water surface to heat up."], ["You can use Solar Power.", "A simple solution is to boil a large pot of water and add it to the water in the kiddie pool.", "To get warm water in the kiddie pool the easiest way is to connect a hose to the hot water in the house.", "Filling the pool in the morning and letting it sit in the sun helps it warm up.  "], ["Laying the hose in the sun for a bit might help warm the water up.", "You might want to just connect the hose to a warm water tap if possible.", "If you fill the pool in the morning, the sun will heat it up somewhat during the day.", "You could add a large pot of boiling water to the cold pool water for a warmer temperature."]]]}
{"answers": [{"sents": [{"text": "This has happened to me too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Part of the problem is that it's hard to grab the filter holder.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So find a wire coat hanger (or something similar) and straighten it.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Bend a hook into one end of it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Lower that into the filter holder and hook the bent end around the bottom of the filter holder.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You can then pull the coat hanger up, maybe with jerking motions, to pull the filter holder out of the pitcher.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the picture below, the red thing is the wire coat hanger.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 2}}, {"sents": [{"text": "I've made this same mistake many times myself and it always frees-up if you just wiggle it around a little.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The material of the jug and the funnel are both very strong so don't be afraid to apply a little force to them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/1965/Lefty", "score": 1}}, {"sents": [{"text": "Maybe wash them with soap and then pull them apart as @Lefty said, because the soap will act as a lubricant.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24450/Trajan Espelien", "score": 1}}, {"sents": [{"text": "Dip the bottom part into very hot water for some 15 seconds.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The heat will cause \"slight stretching\" of the outer piece.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Then wiggle the stuck part out.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24761/Suzana", "score": 1}}, {"sents": [{"text": "This happened to me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I took the filter out and then put a tea towel down on the counter and smacked the jug against it (so the open bit was hitting the counter)...", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "it ended up falling out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/28380/Leanne", "score": 1}}, {"sents": [{"text": "Hot water worked for me - jug and cartridge holder already sitting in hot washing up water, because I was about to wash it when I realised it was stuck, so probably had longer than 15 seconds.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "In as long as it had taken me to find and read the answers here, the top slipped out easily.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I did fill the jug completely to the top with hot water; after immersing it in the sink, I topped up to overflowing by ladling it in with a mug.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Try this solution first - lot less hassle and less danger of damage", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "/scratches to self or jug than the coat hanger option!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/29798/user29798", "score": 1}}], "question": {"question": "When I clean Brita water filter jug, I accidentally placed the filter holder in the wrong orientation.  As a result, the filter holder is stuck in the water filter jug.  I tried very hard to remove it, but I did not manage to do it.  Is it possible to take the filter holder out of the jug?If yes, please advise.  I have attached an image for your reference.    Thank you.", "title": "How to remove filter holder out of Brita water filter jug?", "forum": "lifehacks.stackexchange.com", "question_tags": "<water>", "link": "lifehacks.stackexchange.com/questions/18723", "author": "lifehacks.stackexchange.com/users/24736/hunterex"}, "example_id": "85_5-90_5-95_5", "summaries": [[["There are a few ways to remove a stuck filter from a Brita water filter jug. You could use a wire coat hanger as a hook to pull the filter hold out, or you could lay a tea towel on the counter surface and bang the jug on it until the filter holder falls out. Other possible techniques involve using soap as a lubricant or simply wiggling it around a little.", "The options are to use a coat hanger, wiggle it around, wah first with soap, dip into hot water for 15 second, smack against something hard wrapped in a towel or leave to soak a while first in warm soapy water."], ["There are a few ways to remove a stuck filter from a Brita water filter jug. You could use a wire coat hanger as a hook to pull the filter hold out, or you could lay a tea towel on the counter surface and bang the jug on it until the filter holder falls out. Other possible techniques involve using soap as a lubricant or simply wiggling it around a little.", "There are several ways of removing it. You could use a wire coat hanger and straighten it to hook out, simply wiggle it or wash with soap and pull apart. Another way is to dip the bottom into hot water for 15 seconds."], ["This often frees up if you wiggle it a little, and soap might also help as a lubricant. Alternatively, you might try tapping the jug on the counter, protected with a tea towel.", "There are many potential ways to loosen the filter holder. You could try simply wiggling it back and forth or banging the jug against a hard surface (covered with a tea towel). Alternatively, you could try washing it in soapy water to allow the soap to act as a lubricant."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use a coat hanger to prise the filter holder out.", "Wiggle it around.", "Wash with soap and then pull.", "Dip the bottom part into very hot water for 15 seconds.", "Place a towel on the counter and smack the jug against it.", "Leave it standing for a while in hot soapy water."], ["Use a wire coat hanger and straighten it to hook out.", "Wiggle it.", "Wash with soap and pull apart.", "Dip the bottom into hot water for 15 seconds."], ["Wiggling the holder may loosen it up.", "Washing using soapy water will act as a lubricant and potentially free the holder.", "Banging the jug against a surface covered with a tea towel may loosen the filter holder."]]]}
{"answers": [{"sents": [{"text": "If it's cold in your room, throw all the blankets on the floor at the foot of the bed.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [8]]]}, {"text": "Then you'll be miserable lying there, and you'll be a lot more likely to get up - if only to get into a warm shower or put on a robe!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 5}}, {"sents": [{"text": "You live in the 21st century.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Get an annoying alarm app and charge your phone out of reach of your bed .", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Natural light alarms and Bollywood dance numbers are good choices.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're a traditionalist : Drink more before you sleep .", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [6]]]}, {"text": "Waking up with a full bladder very quickly wakes you the rest of the way up.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Move to a country with muezzin .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Those would be the ones that self-identify as 'Islamic'.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The first of the five calls to prayer happens at dawn, and the loudspeakers can be obnoxious.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Move to a country with obnoxious vegetable vendors .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [7]]]}, {"text": "(That would be India, where sabziwaalas have taken it upon themselves to replace the old muezzins.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hire a knocker-upper .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "( The British English kind , not the American one.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Have someone bigger than you are come by and keep making noise on your walls, doors, and windows until you get the f' up.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "The American version can work, too ... Get a rice cooker or something else with a built-in timer, so you have something warm and delicious waiting for you in the kitchen at wake o'clock.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "Get a cat .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "Then get another one from a different place.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They're matutinal and crepuscular hunters (i.e., they sleep while you're at work but are frisky once you get home and at 5 AM", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "EVERY GODDAMN MORNING", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "WTF", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "YOUR BOWLS ARE FULL GODDAMMIT...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh, I'm awake...).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're sensible, though, it's easier to just listen to yourself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If I am tired, I don't want to get up.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Go to bed earlier and get better quality sleep by avoiding caffeine and screens for the hour plus before that; by using curtains, blinds, or blindfolds to darken your room; block, cover, or turn any small lights, like from laptop charging cords and power strips; and by using soundproofing, earplugs, or white noise (fans, ACs, YouTube videos of fans and ACs, &c.), avoiding sudden noises interrupting your sleep.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [4]]]}, {"text": "Using your TV/computer/phoneless hour or so for a walk or having done cardio earlier in the day also helps.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [5]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21451/lly", "score": 5}}, {"sents": [{"text": "Set up two alarm clocks If you use your phone to wake up, you can set one alarm at the exact time to wake up, and another 15 mins earlier.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The first will awake you, but you know you've still got an extra quarter hour to crawl in your warm bed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "And even if you fall asleep again, the next alarm will wake you up better disposed than one alarm only would have.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I use this trick on a daily basis (working days only though) and it works great.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I wouldn't recommend setting your alarms more than 20, 30 max minutes apart though, because falling asleep between the alarms you would get in a deep sleep state and you wouldn't wake up fresh enough.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24906/joH1", "score": 3}}, {"sents": [{"text": "I learned this in sixth grade (a very long time ago) and it actually works and doesn't require self torture to do.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "While dozing in your bed, with your eyes closed and still snuggled warmly in the blankets, simply begin by consciously moving one finger back an forth a few times.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Then stop and move the next finger back and forth a few times.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Continue with all the fingers on one hand, them move all the fingers on that hand.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Next, move on to the other hand in the exact same manner - i.e., one finger at a time, then all the fingers at the same time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Then wiggle all your fingers on both hands at the same time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you aren't fully awake by this time, simply move on to your toes, doing everything listed above.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You can do fingers and toes together, then add wrists and ankles, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The key is that you're using your brain to activate various body parts into physical motion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I GUARANTEE that after doing all of the above, even if your eyes are still closed, you will be fully awake.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It's painless, comfortable, soundless, and it works perfectly every time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You're welcome. :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/11642/PJNoes", "score": 3}}, {"sents": [{"text": "Starting this thread with fun!Watch Kramer from Seinfeld trying the polyphasic sleep schedule, but it didn\u2019t work out well for him", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Note: This answer is no way a promotional / influencing religious message", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I remember when I was a kid, and my dad used to teach us the benefits of getting up early and begin the day with a positive value that you want to practice that day!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Our day used to start with something like the following article and if someone wishes to give a try!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Which has been time-tested by several yogis for generations!.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "http://www.sanatansociety.org/ayurveda_home_remedies/ayurveda_glory_waking_up.htm#.W0LBT6czbnY", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The short version, Get a sufficient amount of sleep Practice waking up to a mental alarm if you can!", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Immediately wake up to alarm, Sit up straight in bed Observe the way you breathe with eyes closed for a min Open your eyes looking at both of your palms!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "And close your eyes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Rub both palms together vigorously, once they are warm massage your face in a circular motion, massage eyelids with the forefinger, eyebrows hold them in pinching action with hands with gentle press and releases.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Continue this for at least 2 mins Open your eyes now and look at the natural light if can.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Get on with your daily chores and exercise routines.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "You will never feel sleepy after waking like this and with practice comes stronger will to cherish early mornings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Understand modern-day impediments that prevent you to get up early: No ways for natural light to enter bedrooms, waking up to nature is bliss.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Sleeping late hooked to entertainment routines Bad", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "eating/drinking habits before sleep", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not watching sleeping posture etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25007/Vijaya Kapadam", "score": 1}}], "question": {"question": "If I am tired, I don't want to get up.    What are a few tips for getting up quicker?", "title": "How do I get up quicker in the morning?", "forum": "lifehacks.stackexchange.com", "question_tags": "<personal-care>", "link": "lifehacks.stackexchange.com/questions/18811", "author": "lifehacks.stackexchange.com/users/24464/Melooody_05"}, "example_id": "85_6-90_6-95_6", "summaries": [[["There are many ways to get up quicker in the morning, and the simplest is probably to use an annoying alarm or using multiple alarms. Other techniques involve throwing all the blankets on the floor if it's cold in your room, or wiggling your fingers one by one after you wake up. You should also consider getting enough sleep in the first place.", "The options are to throw off blankets, use an annoying alarm and place out of reach, a cooking device with a timer to prepare a delicious breakfast, avoid caffeine and screens the night before, ensure you sleep in complete silence and darkness, do cardio earlier in the day, set 2 alarms 15 minutes apart, rub hands then rub face, flex fingers one after the other then toes and make sure you have natural light."], ["There are many ways to get up quicker in the morning, and the simplest is probably to use an annoying alarm or using multiple alarms. Other techniques involve throwing all the blankets on the floor if it's cold in your room, or wiggling your fingers one by one after you wake up. You should also consider getting enough sleep in the first place.", "If it's cold in your room, throw all the blankets on the floor at the foot of the bed. Get an annoying alarm app and  charge your phone out of reach of your bed  or get two alarm clocks. Drink more before you sleep as a full bladder will ensure you get up.  Go to bed earlier and get better quality sleep  by avoiding caffeine and screens for the hour plus before that. And finally you could get a cat!"], ["An alarm out of reach of your bed or even two alarms might help. If it is cold where you live, try kicking off your bedclothes when you wake up. You could ask someone to knock on your door, or have something delicious waiting for you for breakfast. To avoid being tired, try to get better quality sleep by exercising during the day,  avoiding caffeine and screens before bedtime and blocking out all light from your bedroom. Drinking more before you sleep might help. Getting a cat might also encourage you out of bed more quickly.", "There are many different ways to force yourself to get up in the morning. The easiest ways are probably to get an annoying alarm or ask someone to come and wake you up. You could also try getting a cooker with a built-in timer so that there's a delicious breakfast waiting for you in the morning. Failing all this, other option include getting a cat, doing more exercise, drinking more before bed or living somewhere where there is a lot of noise in the mornings."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Use an annoying alarm."], ["Use an annoying alarm."], []]], "clusters_orig": [[[[["If it's cold in your room, throw all the blankets on the floor at the foot of the bed.", 1], ["Then you'll be miserable lying there, and you'll be a lot more likely to get up - if only to get into a warm shower or put on a robe!", 0]], [["Use an annoying alarm.", 1], ["The American version can work, too ... Get a rice cooker or something else with a built-in timer, so you have something warm and delicious waiting for you in the kitchen at wake o'clock.", 0], ["If you're sensible, though, it's easier to just listen to yourself.", 0], ["If I am tired, I don't want to get up.", 0], ["Go to bed earlier and get better quality sleep by avoiding caffeine and screens for the hour plus before that; by using curtains, blinds, or blindfolds to darken your room; block, cover, or turn any small lights, like from laptop charging cords and power strips; and by using soundproofing, earplugs, or white noise (fans, ACs, YouTube videos of fans and ACs, &c.), avoiding sudden noises interrupting your sleep.", 0], ["Using your TV/computer/phoneless hour or so for a walk or having done cardio earlier in the day also helps.", 0]], [["Set up two alarm clocks If you use your phone to wake up, you can set one alarm at the exact time to wake up, and another 15 mins earlier.", 1], ["The first will awake you, but you know you've still got an extra quarter hour to crawl in your warm bed.", 0], ["And even if you fall asleep again, the next alarm will wake you up better disposed than one alarm only would have.", 0], ["I use this trick on a daily basis (working days only though) and it works great.", 0], ["I wouldn't recommend setting your alarms more than 20, 30 max minutes apart though, because falling asleep between the alarms you would get in a deep sleep state and you wouldn't wake up fresh enough.", 0]], [["I learned this in sixth grade (a very long time ago) and it actually works and doesn't require self torture to do.", 0], ["While dozing in your bed, with your eyes closed and still snuggled warmly in the blankets, simply begin by consciously moving one finger back an forth a few times.", 1], ["Then stop and move the next finger back and forth a few times.", 0], ["Continue with all the fingers on one hand, them move all the fingers on that hand.", 1], ["Next, move on to the other hand in the exact same manner - i.e., one finger at a time, then all the fingers at the same time.", 0], ["Then wiggle all your fingers on both hands at the same time.", 0], ["If you aren't fully awake by this time, simply move on to your toes, doing everything listed above.", 0], ["You can do fingers and toes together, then add wrists and ankles, etc.", 0], ["The key is that you're using your brain to activate various body parts into physical motion.", 0], ["I GUARANTEE that after doing all of the above, even if your eyes are still closed, you will be fully awake.", 0], ["It's painless, comfortable, soundless, and it works perfectly every time.", 0]], [["Starting this thread with fun!Watch Kramer from Seinfeld trying the polyphasic sleep schedule, but it didn\u2019t work out well for him", 0], ["Note: This answer is no way a promotional / influencing religious message", 0], ["I remember when I was a kid, and my dad used to teach us the benefits of getting up early and begin the day with a positive value that you want to practice that day!", 0], ["Our day used to start with something like the following article and if someone wishes to give a try!", 0], ["Which has been time-tested by several yogis for generations!.", 0], ["http://www.sanatansociety.org/ayurveda_home_remedies/ayurveda_glory_waking_up.htm#.W0LBT6czbnY", 0], ["The short version, Get a sufficient amount of sleep Practice waking up to a mental alarm if you can!", 1], ["Immediately wake up to alarm, Sit up straight in bed Observe the way you breathe with eyes closed for a min Open your eyes looking at both of your palms!", 0], ["And close your eyes.", 0], ["Rub both palms together vigorously, once they are warm massage your face in a circular motion, massage eyelids with the forefinger, eyebrows hold them in pinching action with hands with gentle press and releases.", 0], ["Continue this for at least 2 mins Open your eyes now and look at the natural light if can.", 0], ["Get on with your daily chores and exercise routines.", 0], ["You will never feel sleepy after waking like this and with practice comes stronger will to cherish early mornings.", 0], ["Understand modern-day impediments that prevent you to get up early: No ways for natural light to enter bedrooms, waking up to nature is bliss.", 0]]], [[["If it's cold in your room, throw all the blankets on the floor at the foot of the bed.", 1], ["Then you'll be miserable lying there, and you'll be a lot more likely to get up - if only to get into a warm shower or put on a robe!", 0]], [["Use an annoying alarm.", 1], ["The American version can work, too ... Get a rice cooker or something else with a built-in timer, so you have something warm and delicious waiting for you in the kitchen at wake o'clock.", 0], ["If you're sensible, though, it's easier to just listen to yourself.", 0], ["If I am tired, I don't want to get up.", 0], ["Go to bed earlier and get better quality sleep by avoiding caffeine and screens for the hour plus before that; by using curtains, blinds, or blindfolds to darken your room; block, cover, or turn any small lights, like from laptop charging cords and power strips; and by using soundproofing, earplugs, or white noise (fans, ACs, YouTube videos of fans and ACs, &c.), avoiding sudden noises interrupting your sleep.", 0], ["Using your TV/computer/phoneless hour or so for a walk or having done cardio earlier in the day also helps.", 0]], [["Set up two alarm clocks If you use your phone to wake up, you can set one alarm at the exact time to wake up, and another 15 mins earlier.", 1], ["The first will awake you, but you know you've still got an extra quarter hour to crawl in your warm bed.", 0], ["And even if you fall asleep again, the next alarm will wake you up better disposed than one alarm only would have.", 0], ["I use this trick on a daily basis (working days only though) and it works great.", 0], ["I wouldn't recommend setting your alarms more than 20, 30 max minutes apart though, because falling asleep between the alarms you would get in a deep sleep state and you wouldn't wake up fresh enough.", 0]], [["I learned this in sixth grade (a very long time ago) and it actually works and doesn't require self torture to do.", 0], ["While dozing in your bed, with your eyes closed and still snuggled warmly in the blankets, simply begin by consciously moving one finger back an forth a few times.", 1], ["Then stop and move the next finger back and forth a few times.", 0], ["Continue with all the fingers on one hand, them move all the fingers on that hand.", 1], ["Next, move on to the other hand in the exact same manner - i.e., one finger at a time, then all the fingers at the same time.", 0], ["Then wiggle all your fingers on both hands at the same time.", 0], ["If you aren't fully awake by this time, simply move on to your toes, doing everything listed above.", 0], ["You can do fingers and toes together, then add wrists and ankles, etc.", 0], ["The key is that you're using your brain to activate various body parts into physical motion.", 0], ["I GUARANTEE that after doing all of the above, even if your eyes are still closed, you will be fully awake.", 0], ["It's painless, comfortable, soundless, and it works perfectly every time.", 0]], [["Starting this thread with fun!Watch Kramer from Seinfeld trying the polyphasic sleep schedule, but it didn\u2019t work out well for him", 0], ["Note: This answer is no way a promotional / influencing religious message", 0], ["I remember when I was a kid, and my dad used to teach us the benefits of getting up early and begin the day with a positive value that you want to practice that day!", 0], ["Our day used to start with something like the following article and if someone wishes to give a try!", 0], ["Which has been time-tested by several yogis for generations!.", 0], ["http://www.sanatansociety.org/ayurveda_home_remedies/ayurveda_glory_waking_up.htm#.W0LBT6czbnY", 0], ["The short version, Get a sufficient amount of sleep Practice waking up to a mental alarm if you can!", 1], ["Immediately wake up to alarm, Sit up straight in bed Observe the way you breathe with eyes closed for a min Open your eyes looking at both of your palms!", 0], ["And close your eyes.", 0], ["Rub both palms together vigorously, once they are warm massage your face in a circular motion, massage eyelids with the forefinger, eyebrows hold them in pinching action with hands with gentle press and releases.", 0], ["Continue this for at least 2 mins Open your eyes now and look at the natural light if can.", 0], ["Get on with your daily chores and exercise routines.", 0], ["You will never feel sleepy after waking like this and with practice comes stronger will to cherish early mornings.", 0], ["Understand modern-day impediments that prevent you to get up early: No ways for natural light to enter bedrooms, waking up to nature is bliss.", 0]]], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Throw off all your blankets.", "Use an annoying alarm and place out of reach, a cooking device with a timer to prepare a delicious breakfast, avoid caffeine and screens the night before, ensure you sleep in complete silence and darkness, do cardio earlier in the day.", "Set 2 alarms, 15 minutes apart.", "On waking, slowly flex all fingers then toes, one after other.", "Sit up and rub your hands together then rub your face. Make sure you have some natural light."], ["If it's cold in your room, throw all the blankets on the floor at the foot of the bed.", "Get an annoying alarm app and  charge your phone out of reach of your bed  or get two alarm clocks.", "Drink more before you sleep as a full bladder will ensure you get up.", "Get a cat as it will make sure you get up.", " Go to bed earlier and get better quality sleep  by avoiding caffeine and screens for the hour plus before that.", "I remember when I was a kid, and my dad used to teach us the benefits of getting up early and begin the day with a positive value that you want to practice that day!  "], ["Get one or more annoying alarm clocks or an app on your phone.", "Ask someone to come and wake you up.", "Get a cooker with a built-in timer so that you have some warm, delicious breakfast waiting for you when you get up.", "Get a cat.", "Go to bed earlier and avoid using screens before you go to bed.", "Trying to rest from using screens or getting some exercise will help.", "Drink more before you go to sleep.", "Move somewhere where there is a lot of noise outside.", "If it is cold in your room, throw all the sheets on the floor."]]]}
{"answers": [{"sents": [{"text": "First.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Are you sure you have bad breath?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Is there any chance you have halitophobia ?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "People with halitophobia are paranoid about the smell of their breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They often misinterpret other people's behaviour and comments, thinking they're suggesting they have bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They become obsessed with cleaning their teeth, chewing gum, and using mouth fresheners.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Here are some possible causes from the British National Health Service web site: Food and drink Eating strongly flavoured foods, such as garlic, onions and spices, is likely to make your breath smell.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Strong-smelling drinks, such as coffee and alcohol, can also cause bad breath.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Bad breath caused by food and drink is usually temporary.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It can be avoided by not eating or drinking these types of food and drink too often.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Good dental hygiene will also help.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Smoking Smoking is another cause of bad breath.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "As well as making your breath smell, smoking stains your teeth, irritates your gums, and reduces your sense of taste.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It can also significantly affect the development of gum disease, another major cause of bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Stopping smoking will lower your risk of gum disease and help prevent bad breath.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [3]]]}, {"text": "Crash dieting Crash dieting, fasting, and low-carbohydrate diets are another possible cause of bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They cause the body to break down fat, which produces chemicals called ketones that can be smelled on your breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Medication", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some types of medication can also cause bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "These include: nitrates \u2013 these are sometimes used to treat angina, chest pain caused by a restriction in the blood supply to the heart some chemotherapy medication tranquillisers (phenothiazines)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If the medication you're taking is causing bad breath, your GP may be able to recommend an alternative.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Medical conditions", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In rare cases, bad breath can be caused by certain medical conditions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In dry mouth (xerostomia), the flow and composition of saliva may be affected.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A lack of saliva can cause more bacteria than normal to build up in your mouth, as well as a change in the types of bacteria.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A build-up of these in the mouth may lead to bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Dry mouth can sometimes be caused by a problem in the salivary glands or by breathing through your mouth instead of your nose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In some cases, gastrointestinal conditions can also cause bad breath.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, a bacterial infection of the stomach lining and small intestine (H. pylori infection) and gastro-oesophageal reflux disease (GORD) have been linked to bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If a gastrointestinal condition is thought to be causing your bad breath, you may need to have an endoscopy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is a procedure where a piece of equipment called an endoscope is used to examine an area inside the body, such as your airways or abdomen.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Other medical conditions that can cause bad breath include diabetes and lung, throat, or nose infections \u2013 for example, bronchiectasis, bronchitis, tonsillitis, and sinusitis.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 8}}, {"sents": [{"text": "Breathing odor can be caused by food particles between the teeth.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So the use of dental floss may be appropriate.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0, 2]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/13327/Pollitzer", "score": 2}}, {"sents": [{"text": "Try brushing your tongue.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "From Colgate : You may brush twice a day and even sneak in an extra toothbrushing after lunch, but until you learn how to clean your tongue, you may not be able to get rid of lingering halitosis, or bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "From Healthline : You brush and floss twice a day, but you could be doing your mouth a disservice if you aren\u2019t also attacking the bacteria living on your tongue.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Whether it\u2019s to fight bad breath or just for good dental health, cleaning your tongue is important, dentists say.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/12517/Lawrence", "score": 2}}, {"sents": [{"text": "Assuming there is no \"smoking gun\" you need to correct, there is one effective remedy I know of.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Flossing does help slightly, as does brushing with a toothpaste containing triclosan, but the only really big benefit I experienced came from using a mouthwash containing chlorine dioxide.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0, 2]]]}, {"text": "You can buy Smartmouth commercially, or you can prepare your own formulation as described in this paper .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If preparing your own, you may use a commercial mouthwash as a base, and you must measure pH. Also, don't mix the two parts until you're ready to use it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you mix your own, please don't buy the sodium chlorite from a quack.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "There are people saying this chemical cures autism and cancer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Those people don't deserve your money.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4092/piojo", "score": 1}}, {"sents": [{"text": "Do you have dry mouth?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "That could be a cause, if so.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "There are several OTC products, like mouth washes, lozenges, toothpastes, etc, to help relieve it, and you can get them at any pharmacy store or Walmart/Target, and so on.", "label": [[1, 1, 1]], "label_summ": [[0, 0, -1]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25094/drummer1221", "score": 1}}, {"sents": [{"text": "Bad breathe occours in our mouth, when some food particles get deposited among our teeth or when we take some smell generating items like alcohol, tobacco,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "spicy foods etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should take the following steps to get rid of bad breath.1.Firstly, we should minimise the use of alcohol, tobacco, coffee and spicy foods.2.After taking any kind of food or meal, we should wash or rinse our mouth properly with water so that no food article remains deposited on or between our teeth.3.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should make our habit of brushing our teeth daily twice, in the morning and at night before sleeping.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should brush properly each tooth on front, back and top chewing surface with up and down strokes.4.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should make our habit of flossing our teeth daily, before sleeping, with dental floss available from floss despenser.5.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should clean our tounge also with a brush to remove bacteria.6.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We can use green tea which has antioxidants that reduce inflammation in gums.7.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hydrogen peroxide can be used as a mouth wash or as a gel to kill bacteria with a precaution that it is not swallowed.8.If suffering from the gum disease, we can use warm salt water rinse.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It reduces inflammation and kills bacteria, but its daily use should be avoided as it will kill the teeth.9.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We should get our teeth checked every six months from a reputed dentist.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "Some gas problem in the stomach can also cause bad smell from the mouth and we should take care of the stomach problem to remove the chances of bad breath.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/24835/harsh khanna", "score": 0}}], "question": {"question": "I brush multiple times in a day, use mouth wash as well. Take mouth fresheners multiple times. But, seem to never get rid of bad breath. I don't have bad gums either. Any suggestions?", "title": "How to get rid of bad breath", "forum": "lifehacks.stackexchange.com", "question_tags": "<personal-care>", "link": "lifehacks.stackexchange.com/questions/18933", "author": "lifehacks.stackexchange.com/users/2049/mahakal8"}, "example_id": "85_7-90_7-95_7", "summaries": [[["There are many causes for bad breath, but it is generally agreed that many of them can be addressed by practising good dental hygiene, including flossing or brushing your tongue. On top of this, avoiding strong smelling foods and drinks may also reduce the risk of bad breath, and not smoking will also help. Bad breath can also be a sign of some gastrointestinal problems.", "The options are to check to see if you have halitophobia, check your diet for problem foods, practice good dental hygiene, avoid coffee and alcohol, stop smoking, take treatment for dry mouth if applicable, check any medications you are taking and check for problems with saliva glands or stomach, use dental floss, brush your tongue, use a mouthwash containing chlorine dioxide, try a dry mouth product and see a dentist regularly."], ["There are many causes for bad breath, but it is generally agreed that many of them can be addressed by practising good dental hygiene, including flossing or brushing your tongue. On top of this, avoiding strong smelling foods and drinks may also reduce the risk of bad breath, and not smoking will also help. Bad breath can also be a sign of some gastrointestinal problems.", " Strong-smelling drinks, such as coffee and alcohol, can also cause bad breath, as do some medications and smoking. Good dental hygiene will also help. This includes having dental check ups every 6 months, using dental floss and brushing the tongue. Green tea has antioxidants that reduce inflammation in gums. Stomach problems can also cause bad smell from the mouth."], ["Good dental hygiene, regular dental checks, brushing your tongue, using dental floss and stopping smoking all help to avoid bad breath. Toothpaste with triclosan and mouthwash with chlorine dioxide are also recommended.", "To prevent bad breath, the main solution will be to maintain good dental hygiene, including flossing, mouth wash and regular trips to the dentist. You may also want to try brushing your tongue and, if applicable, stop smoking."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, true]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Check to see if you have halitophobia, check your diet for problem foods, practice good dental hygiene, avoid coffee and alcohol, stop smoking, take treatment for dry mouth if applicable, check any medications you are taking and check for problems with saliva glands or stomach.", "Use dental floss.", "Brush your tongue.", "Use a mouthwash containing chlorine dioxide.", "Try a product for dry mouth.", "See a dentist regularly and check for stomach gas problems."], [" Strong-smelling drinks, such as coffee and alcohol, can also cause bad breath, as do some medications and smoking.", "Good dental hygiene will also help. This includes having dental check ups every 6 months, using dental floss and brushing the tongue.", "Green tea has antioxidants that reduce inflammation in gums.", "Some gas problem in the stomach can also cause bad smell from the mouth."], ["Good dental hygiene, including flossing and trips to the dentist will help prevent bad breath.", "You might want to try brushing your tongue.", "Flossing or mouthwash may be a good way to prevent bad breath.", "Stopping smoking will help prevent bad breath."]]]}
{"answers": [{"sents": [{"text": "If the head of the screw is recessed then I don't know of a way.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If it's not recessed then you could grab the head with pliers or locking pliers.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I suggest that you purchase a full set.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If you are diligent about putting the wrenches back in the case, then you will always have the right wrench.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/10378/James", "score": 3}}, {"sents": [{"text": "There aren't many possible alternates to a correct hex key.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Sometimes you can find a flat blade screwdriver that will fit corner to corner in the socket of the screw.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Some sizes will fit a Torx or other six-lobe driver (possibly requiring driving the bit into the socket with a hammer, which I've done to remove a screw with a rounded-out socket).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As noted previously, if the screw has a common socket head (as opposed to button, found, or flat head) and clearance around it you may be able to grip it with pliers or locking pliers (\"Vise Grips\").", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Beyond that, you need a correctly sized hex key.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you're only going to get one, I recommend a 5/32\" or 4 mm, as it's easily the most common size for furniture assembly and other \"some assembly required\" stuff -- likely chosen because those two sizes interchange, greatly increasing the likelihood someone will have a key that fits.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You can get those that will reside on a key ring", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "and then you'll always have one with you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/9830/Zeiss Ikon", "score": 3}}, {"sents": [{"text": "My Dad always says \u201cThe right tool for the right job\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If the job is unscrewing a hex head bolt then the right tool is the appropriately sized hex key so your best option is to buy the correct tool.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However, there is one other option which will work acceptably in most cases if you\u2019re in a real pinch.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You can find an appropriately sized bolt to fit in the head of the hex bolt and use that to turn it out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "By adding a couple of nuts to the threaded end and locking them tightly together, you can place the head of the bolt into the head of the hex bolt and then use a spanner on the nut or grips on the threads to turn the bolt which in turn will spin the hex bolt.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This is how you can use a 17mm wheel nut to remove the oversized hex head drain plug from the gearbox of a Volkswagen.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/7182/Steve Matthews", "score": 3}}, {"sents": [{"text": "Using a high-speed rotary cutter (or hacksaw) create a slot across the head of the hex bolt and remove with a flathead screwdriver.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Obviously, this damages the bolt, but it is a useful technique, particularly when the bolt will be discarded or has become stripped.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25438/Fuligo septica", "score": 2}}, {"sents": [{"text": "In concurrence with the other answers, though there are potential substitutes for tools, there are few adequate substitutes for the correct tools.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "About 12 years ago I spent $200 on a 100 piece socket/bit set and was determined to keep it complete;I've used it thousands of times", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and it handled everything I've needed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To keep it complete I frequently (sometimes several times per job if the job is long) pack all the bits back into their places to check I haven't misplaced any.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If I'd had to improvise a tool every time I'd needed one from that set, I'd have burnt 10x its purchase price in time alone!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here ends the \"get the correct tool for the job, buy wisely once\" speech - this is lifehacks after all If you have a grinder and a steady hand you can grid down a larger hex key to fit the current bolt.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "A snug fit that you hammer in can be beneficial too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Try to only reshape the minimum amount of the end of the tool, because you might later need to cut the shaped bit off to restore th end of the large tool to full size/reshape again To give yourself maximum scope for multiple cut-and-reshape before the tool needs discarding, work on/cut the long stem.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If you need more leverage than the short stem can give, put a small (a few mm larger than your hex key size) ring spanner around the short stem.. Kinda like this: https://www.youtube.com/watch?v=ja7Ax45DGT8 but using a ring spanner and hex key, rather than a ring and open end spanner.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If you don't have a ring spanner, an adjustable open end spanner that can have its jaws closed around most of the length of the short stem, will work as well (maybe better)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "A similar technique can be used to turn a flat bladed screwdriver into a good fit - grid the sides of the blade so that it becomes fractionally wider than the hexagon is at opposing points, then hammer the screwdriver in", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so it achieves a snug fit", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In other times of desperation you can weld a wing nut, bolt, piece of bar etc at a near-right angle to the head of the hex screw to be removed, then wind it out by hand.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "That said, if you had a welder to hand, chances are you'd have a complete socket set to hand and wouldn't need this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can be handy in terms of a seized in bolt though, as the heat from welding it often makes removal easier", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25171/Caius Jard", "score": 1}}], "question": {"question": "Whenever I have to deal with a hexagonal screw I never have the right key wrench. So, is there a way to manage a hexagonal screw without the corresponding key wrench?", "title": "How to unscrew a hexagonal screw without the corresponding key wrench?", "forum": "lifehacks.stackexchange.com", "question_tags": "<substitute-tool>", "link": "lifehacks.stackexchange.com/questions/19252", "author": "lifehacks.stackexchange.com/users/25626/user18894"}, "example_id": "85_8-90_8-95_8", "summaries": [[["There is no clear best way to unscrew a hexagonal screw without the corresponding key wrench, and the answer will depend as to whether the head of the screw is recessed or not. You could try simply grabbing the head with a pair of pliers or inserting a flat blade screwdriver of the appropriate size. Other possible solutions involve cutting a new slot in the screw or grinding down a larger hex key until it fits.", "The options are to grab the screw head with pliers, use a flat blade screwdriver, use a hex key, use a high-speed rotary cutter or hacksaw, grind down a larger hex key to fit or use a hammer."], ["There is no clear best way to unscrew a hexagonal screw without the corresponding key wrench, and the answer will depend as to whether the head of the screw is recessed or not. You could try simply grabbing the head with a pair of pliers or inserting a flat blade screwdriver of the appropriate size. Other possible solutions involve cutting a new slot in the screw or grinding down a larger hex key until it fits.", "There aren't many possible alternates to a correct hex key.  If it's not recessed then you could grab the head with pliers or locking pliers.  You can find an appropriately sized bolt to fit in the head of the hex bolt and use that to turn it out or you could use a high-speed rotary cutter (or hacksaw) create a slot across the head of the hex bolt and remove with a flathead screwdriver.  "], ["The best option is to buy the correctly sized hex tool. However, sometimes, a flat blade screwdriver can fit corner to corner in the hex socket. Alternatively, you could cut a slot in the head of the hex bolt and remove it using a flat blade screwdriver.", "It is generally considered that there are few alternative tools for removing a hexagonal screw. Sometimes, a flat-blade screwdriver might fit, but otherwise, the only option is probably to cut a slot in the screw with a saw and then use a flat-blade screwdriver. However, this will damage the screw."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Grab the screw head with pliers.", "Use a flat blade screwdriver.", "Use a hex key.", "Use a high-speed rotary cutter or hacksaw.", "Grind down a larger hex key to fit or use a hammer."], ["If it's not recessed then you could grab the head with pliers or locking pliers.  ", "There aren't many possible alternates to a correct hex key.  ", "You can find an appropriately sized bolt to fit in the head of the hex bolt and use that to turn it out.", "You could use a high-speed rotary cutter (or hacksaw) create a slot across the head of the hex bolt and remove with a flathead screwdriver.  "], ["It is generally agreed that there are few if any alternative tools for removing a hexagonal screw.", "Sometimes, a flat-blade screwdriver might fit a hexagonal socket.", "You could consider cutting a slot with a saw and then using a flat-blade screwdriver, although this will damage the screw."]]]}
{"answers": [{"sents": [{"text": "According to this article , you can use toothbrushes to clean bike chains .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have to admit I never did this myself; I have used dish brushes for similar purposes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5345/Glorfindel", "score": 5}}, {"sents": [{"text": "I use old toothbrushes for cleaning multiple surfaces in multiple ways.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For grout: I drill a small hole in the center of the head, push a small bolt through, add nut, tighten, cut off the toothbrush handle and install it as a bit into my drill.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Instant power scrubber.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You can do the same with a larger scrub brush .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For cleaning small parts or jewelry: Apply appropriate cleaner to toothbrush and scrub away.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Much easier cleaning tool than a sponge or scrub pad.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/19151/M.Mat", "score": 5}}, {"sents": [{"text": "You can use a toothbrush and elbow grease to clean all types of surfaces.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Here are some other uses: Toothbrushes are better at cleaning inside glasses (for drinking from) than the average dish brush because the dish brushes are too large to fit inside small glasses.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You can use toothbrushes to brush caked-on dirt and mud off of your shoes.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Untested uses:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can try using a toothbrush to remove pilling from sweaters.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "You can try using it to apply facepaint or makeup at your own risk.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25488/John Locke", "score": 2}}, {"sents": [{"text": "The uses of toothbrush is as follow: To dye hair near forehead without smudging.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "To clean stainless steal taps.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "To remove dust from wooden furniture specialy from that areas where we can't reach or the design of furniture does not allow us to clean directly.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "To remove dead skin cells from your lips.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "For painting.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [4]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26015/Chawlish Boy", "score": 2}}, {"sents": [{"text": "I use worn-out toothbrushes for several purposes: to remove dirt under my fingernails, to clean files and sandpaper.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5307/Hobbes", "score": 1}}, {"sents": [{"text": "You can also use a toothbrush to clean out clogged shower drains.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "If the drains tend to get clogged with hair, it's convenient to use a toothbrush to clear it out (rather than using your hands/fingers directly).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25995/sq99", "score": 1}}, {"sents": [{"text": "There are many possible uses for old toothbrushes: Cleaning the Bathroom Polishing Shoes Cleaning the mold in a Washer Cleaning the bottoms of shoes Cleaning ovens", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [0]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26033/andrew_reiprich0519", "score": 1}}, {"sents": [{"text": "Your question mentions \"spare\" toothbrushes, so I'll add this suggestion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Toothbrush sanitizers are becoming increasingly popular, especially when in close proximity to a toilet (Google for details).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Rather than, buy another gizmo, I have 7 toothbrushes, one for each day of the week.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At end of the week I put them through the dishwasher.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Toothbrush sanitation solved!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25438/Fuligo septica", "score": 1}}], "question": {"question": "Is there any tips to reuse the wasted tooth brushes in a useful and interesting way?", "title": "How to use the spare and wasted tooth brushes?", "forum": "lifehacks.stackexchange.com", "question_tags": "<substitute-tool>", "link": "lifehacks.stackexchange.com/questions/19428", "author": "lifehacks.stackexchange.com/users/25649/ASIM"}, "example_id": "85_9-90_9-95_9", "summaries": [[["Old toothbrushes can be used for a wide variety of cleaning tasks. They can be used to clean surfaces, jewellery, drinking glasses, shoes, stainless steel taps and even finger nails. Aside from cleaning, they can also be used for painting or face painting.", "The options include using to clean surfaces, clean inside drink glasses, remove dirt from shoes, pile from sweaters, apply makeup, to dye hair near forehead, clean stainless steel taps, remove dust from inaccessible corners, remove dead skin from lips or dirt from under fingernails, clear hair from clogged drains, clean the bathroom, polish shoes, clean away mold in a washer, clean shoe soles and clean ovens and for painting."], ["Old toothbrushes can be used for a wide variety of cleaning tasks. They can be used to clean surfaces, jewellery, drinking glasses, shoes, stainless steel taps and even finger nails. Aside from cleaning, they can also be used for painting or face painting.", "Old toothbrushes can be used to clean various surfaces, bike chains, shoes etc. they can also be used to remove pilling from sweaters and to dye hair near the forehead without smudging. Additional uses include as a nail brush, to clean sandpaper and clean clogged shower drains."], ["Old toothbrushes can be used to clean hard to reach or dusty surfaces in the bathroom or on furniture, to clean clogged drains, to remove mud from shoes, to clean inside drinking glasses or to clean mold from washers. They can also be used for removing dead skin, removing pilling from sweaters, painting, face-painting, or to apply hair dye.", "Toothbrushes can be used for a range of cleaning tasks, whether cleaning surfaces, drains or shoes. They can also be used for cosmetic applications and even painting."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use for cleaning various surfaces - attaching to a power drill as needed - or inside drink glasses. ", "Use to remove dirt from shoes and piling from sweater and to apply makeup.", "Use to dye hair near forehead, clean stainless steel taps, dust from inaccessible corners, to remove dead skin from lips or for painting.", "Use to remove dirt under fingernails and to clean files and sandpaper.", "Use to clean out hair from clogged shower drains.", "Use to clean the bathroom, polish shoes, clean away mold in a washer, clean shoe soles and clean ovens."], ["Old toothbrushes can be used to clean various surfaces, bike chains, shoes etc.", "they can also be used to remove pilling from sweaters and to dye hair near the forehead without smudging.", "Additional uses include as a nail brush, to clean sandpaper and clean clogged shower drains."], ["Toothbrushes can be used for a wide variety of cleaning tasks to great effect.", "Toothbrushes can make good tools for a range of cosmetic tasks, like facepaint or makeup.", "Toothbrushes make a great tool for cleaning clogged drains.", "Toothbrushes can be used to remove piling from sweaters.", "Toothbrushes can be used for painting."]]]}
{"answers": [{"sents": [{"text": "You can iron paper bills, like the American ones, on rather high heat.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Just the same iron you use for your clothing, at the hottest setting, but no steam.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It will kill all viruses.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Plastic bills can be hand washed, with the same soap you would use on your hand, you can dry them the same way you dry your hands, with a clean cloth or even the hot air dryer you use for your hands.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Or you can let them air dry.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "These bills can withstand some heat", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "but I have heard not enough to iron them clean.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/19058/Willeke", "score": 7}}, {"sents": [{"text": "You can't effectively sanitize paper which is a kind of plasticized textile; but, you can quarantine money (use your wallet and the same pocket) then use hand sanitizer after handling it .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "Recent tests indicate that using hand sanitizer is as effective as thorough hand-washing, if not better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Keep your hands away from your face and practice other forms of asepsis to avoid infecting yourself from common sources of flu virus and bacteria.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Door handles and push plates, faucet handles, computer keyboards, telephone handsets, credit card terminals, and shared pens at financial transactions are common ones.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Gezundheit ! !", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Update: When cleaning polymer (plastic) currency, boiling the currency in water will not change the characteristics in any meaningful way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The currency will withstand 266\u00b0F without issue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 3}}, {"sents": [{"text": "In a lot, if not most, countries money bills are made out of plastic or cotton.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You can wash those with water and detergent or even in a washing machine (although I do not recommend a program with a spin cycle).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Some currencies with cotton or plastic bills: Euro (cotton) US Dollar (cotton) AU Dollar (plastic) Swedish krona (cotton)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26160/Emil Vikstr\u00f6m", "score": 3}}, {"sents": [{"text": "For natural fiber bills (American money is cotton/linen, for instance)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you could bake the bills in an oven.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A half hour at 250 F (appr.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "120 C) should be sufficient, and isn't hot enough to damage the material.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd reserve this for $5 and smaller, just in case the heat is enough to damage the ID thread in larger bills, or test with a $10 before cooking a stack of $100s -- but this level of heat should denature viruses and will kill any bacterial pathogen (some extremophile bacteria live in hotter temperatures, but they aren't pathogens).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This method will also work for coins, of course, even the ones with an aluminum ring around a bronze center.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't know what plastic is used for bills in other countries -- it might or might not survive this temperature.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/9830/Zeiss Ikon", "score": 2}}, {"sents": [{"text": "Bacteria and Viruses live around you and are on the surfaces of everything you touch.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I'd recommend that you deal with this reality and let your skin and (hopefully) functioning immune system do its work while washing your hands with soap and water when appropriate.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Alternatively, you can live in fear and spiral into a hypochondriac.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26154/mkautzm", "score": 1}}, {"sents": [{"text": "One option I came up with overnight is to leave the bills in direct sunlight.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The light kills bacteria in household dust, so maybe it would work on paper money too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I haven't done any research into this; it's just an educated guess.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm curious whether this will get upvotes, or downvotes, and comments.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 1}}, {"sents": [{"text": "Perhaps spray both sides lightly with Lysol and hang with clothes pins on a wire clothes hanger to dry?", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Just a thought!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Good Luck!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Best Regards, Judy", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26329/Judy", "score": 0}}, {"sents": [{"text": "This is not a answer to your question, but what you can do is: 1)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Get a bottle of hand sanitizer and put it by where you're handling money.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "2) Wash your hands frequently, basically like a nurse who has to deal with money.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26458/Emmanuel Lopez", "score": 0}}], "question": {"question": "I needed cash for something, so I got change at a grocery store. The cashier who gave me the paper money said that she has had a cold for a few days. I know she probably isn't contagious anymore, but it started me thinking, since bacteria and viruses can remain alive on paper money for 48 hours or longer, and other people have probably handled that money recently.  How can I sanitize paper money during the cold and flu season?", "title": "How can I sanitize paper money?", "forum": "lifehacks.stackexchange.com", "question_tags": "<cleaning><health>", "link": "lifehacks.stackexchange.com/questions/19672", "author": "lifehacks.stackexchange.com/users/4198/BrettFromLA"}, "example_id": "85_10-90_10-95_10", "summaries": [[["There is no agreement as to whether you can effectively sanitise paper money, but there are a few different methods that might be valid. For American paper bills in particular, you can iron them on a high heat, whilst plastic bills on the other hand, can be safely washed. You could also try just leaving them in direct sunlight or spraying them with Lysol and hanging them out to dry.", "The options are dry iron paper bills on high heat, wash plastic bills, keep in a wallet and wash hands, wash in a machine or stop worrying as this is an unimportant source of bacteria and viruses which are everywhere."], ["There is no agreement as to whether you can effectively sanitise paper money, but there are a few different methods that might be valid. For American paper bills in particular, you can iron them on a high heat, whilst plastic bills on the other hand, can be safely washed. You could also try just leaving them in direct sunlight or spraying them with Lysol and hanging them out to dry.", "You can't effectively sanitize paper but, you can  quarantine money. You can iron paper bills, like the American ones, on rather high heat, which may help or hang up in direct sunlight. Perhaps spray both sides lightly with Lysol and hang with clothes pins on a wire clothes hanger to dry?  "], ["Plastic bills can be hand washed using hand soap and dried with a cloth or dryer. You may consider ironing paper bills or leaving them in direct sunlight. Alternatively, you could use hand sanitizer after handling money.", "It is possible that you cannot effectively sanitise paper money. However, it could be effective to apply heat, either with an iron or by leaving it in direct sunlight. Alternatively, plastic bills can be safely washed with soap."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["One option I came up with overnight is to leave the bills in direct sunlight.", "I'm curious whether this will get upvotes, or downvotes, and comments.", "The light kills bacteria in household dust, so maybe it would work on paper money too.", "I haven't done any research into this; it's just an educated guess."], ["One option I came up with overnight is to leave the bills in direct sunlight.", "I'm curious whether this will get upvotes, or downvotes, and comments.", "The light kills bacteria in household dust, so maybe it would work on paper money too.", "I haven't done any research into this; it's just an educated guess."], []]], "clusters_orig": [[[[["You can iron paper bills, like the American ones, on rather high heat.", 1], ["Just the same iron you use for your clothing, at the hottest setting, but no steam.", 0], ["It will kill all viruses.", 0], ["Plastic bills can be hand washed, with the same soap you would use on your hand, you can dry them the same way you dry your hands, with a clean cloth or even the hot air dryer you use for your hands.", 1], ["Or you can let them air dry.", 0], ["These bills can withstand some heat", 0]], [["You can't effectively sanitize paper which is a kind of plasticized textile; but, you can quarantine money (use your wallet and the same pocket) then use hand sanitizer after handling it .", 1], ["Recent tests indicate that using hand sanitizer is as effective as thorough hand-washing, if not better.", 0], ["Keep your hands away from your face and practice other forms of asepsis to avoid infecting yourself from common sources of flu virus and bacteria.", 0], ["Door handles and push plates, faucet handles, computer keyboards, telephone handsets, credit card terminals, and shared pens at financial transactions are common ones.", 0], ["Update: When cleaning polymer (plastic) currency, boiling the currency in water will not change the characteristics in any meaningful way.", 0], ["The currency will withstand 266\u00b0F without issue.", 0]], [["In a lot, if not most, countries money bills are made out of plastic or cotton.", 0], ["You can wash those with water and detergent or even in a washing machine (although I do not recommend a program with a spin cycle).", 0], ["Some currencies with cotton or plastic bills: Euro (cotton) US Dollar (cotton) AU Dollar (plastic) Swedish krona (cotton)", 0]], [["Bacteria and Viruses live around you and are on the surfaces of everything you touch.", 0], ["I'd recommend that you deal with this reality and let your skin and (hopefully) functioning immune system do its work while washing your hands with soap and water when appropriate.", 0], ["Alternatively, you can live in fear and spiral into a hypochondriac.", 0]], [["One option I came up with overnight is to leave the bills in direct sunlight.", 1], ["The light kills bacteria in household dust, so maybe it would work on paper money too.", 0], ["I haven't done any research into this; it's just an educated guess.", 0], ["I'm curious whether this will get upvotes, or downvotes, and comments.", 0]], [["Perhaps spray both sides lightly with Lysol and hang with clothes pins on a wire clothes hanger to dry?", 1]]], [[["You can iron paper bills, like the American ones, on rather high heat.", 1], ["Just the same iron you use for your clothing, at the hottest setting, but no steam.", 0], ["It will kill all viruses.", 0], ["Plastic bills can be hand washed, with the same soap you would use on your hand, you can dry them the same way you dry your hands, with a clean cloth or even the hot air dryer you use for your hands.", 1], ["Or you can let them air dry.", 0], ["These bills can withstand some heat", 0]], [["You can't effectively sanitize paper which is a kind of plasticized textile; but, you can quarantine money (use your wallet and the same pocket) then use hand sanitizer after handling it .", 1], ["Recent tests indicate that using hand sanitizer is as effective as thorough hand-washing, if not better.", 0], ["Keep your hands away from your face and practice other forms of asepsis to avoid infecting yourself from common sources of flu virus and bacteria.", 0], ["Door handles and push plates, faucet handles, computer keyboards, telephone handsets, credit card terminals, and shared pens at financial transactions are common ones.", 0], ["Update: When cleaning polymer (plastic) currency, boiling the currency in water will not change the characteristics in any meaningful way.", 0], ["The currency will withstand 266\u00b0F without issue.", 0]], [["In a lot, if not most, countries money bills are made out of plastic or cotton.", 0], ["You can wash those with water and detergent or even in a washing machine (although I do not recommend a program with a spin cycle).", 0], ["Some currencies with cotton or plastic bills: Euro (cotton) US Dollar (cotton) AU Dollar (plastic) Swedish krona (cotton)", 0]], [["Bacteria and Viruses live around you and are on the surfaces of everything you touch.", 0], ["I'd recommend that you deal with this reality and let your skin and (hopefully) functioning immune system do its work while washing your hands with soap and water when appropriate.", 0], ["Alternatively, you can live in fear and spiral into a hypochondriac.", 0]], [["One option I came up with overnight is to leave the bills in direct sunlight.", 1], ["The light kills bacteria in household dust, so maybe it would work on paper money too.", 0], ["I haven't done any research into this; it's just an educated guess.", 0], ["I'm curious whether this will get upvotes, or downvotes, and comments.", 0]], [["Perhaps spray both sides lightly with Lysol and hang with clothes pins on a wire clothes hanger to dry?", 1]]], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Iron paper bills without steam. Plastic bills can be washed and dried with a clean cloth or hair dryer.", "Keep in a wallet and sanitize your hands.", "Wash in a machine with soap.", "Stop worrying - bacteria and viruses are everywhere so there is no need to focus on money.", "Leave the bills in direct sunlight.", "Spray with lysol and hang out to dry."], ["You can iron paper bills, like the American ones, on rather high heat.", "You can't effectively sanitize paper  which is a kind of plasticized textile; but, you can  quarantine money  (use your wallet and the same pocket) then  use hand sanitizer after handling it .  ", "One option is to leave the bills in direct sunlight.", "Perhaps spray both sides lightly with Lysol and hang with clothes pins on a wire clothes hanger to dry?  "], ["You can sanitise paper money with heat, either by using an iron or leaving it in direct sunlight.", "Plastic bills can be washed with soap.", "It's possible that you cannot effectively sanitise paper money."]]]}
{"answers": [{"sents": [{"text": "Mask the sudden crack of the eggshell behind other, gentler noises.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example, you could gradually turn on the water in the sink, slowly increase the stream until it's a loud (but gentle) hiss, and then crack the egg during that.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The sound should be about the same both in quality and volume, so the eggshell crack won't stand out as a sudden jarring noise.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(Disclaimer: I don't have children, so I don't know if this will be effective or if your daughter will just wake up because of the running water noise.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 8}}, {"sents": [{"text": "I'm a bit late to this question, but there's a solution that's non-technical that seems fairly obvious to me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you're able to take a shower without waking your daughter then it makes sense that you should be able to move to a separate room, softly close the door, break the egg, and then walk back.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Then you won't need a convoluted method to break your egg, or have to waste water in running a shower to cover the noise.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "Drill two holes--one on the top and the other on the bottom of an egg and then blow through one hole to push all the stuff from the other (if you can find a needle-pump [check the video], you can do this with one hole).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "In this way, not only you make no sound, but you also save the whole intact eggshell for Easter egg decorating.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Keep in mind that most eggs have a air sac at the bottom of them, so it's usually better to blow out the bottom through the top.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I wouldn't say this is efficient, but I assume you are not cracking hundreds of eggs daily.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Other than that, this should be the quietest way of getting an egg out of its shell.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This video might be helpful: How to Blow Out an Egg", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26452/Louie Lee", "score": 3}}, {"sents": [{"text": "Crack some eggs the night before, put them in a container, use them in the morning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "All you gotta do is use a butter knife and lightly hit the egg with it until it cracks enough for you to break it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/27740/Nickolish", "score": 2}}, {"sents": [{"text": "The shell of an egg is predominantly calcium carbonate and will thus dissolve in acid.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "There's a common kids experinebt that involves dissolving the shell of an egg in white vinegar to make it bouncy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Leaving the egg in the vinegar for an extended period also pickles the egg white, making it increasingly rubbery and bouncy You could experiment with different household acidic liquids (vinegar, lemon juice, soda water) to find the time required to dissolve or weaken the shell sufficiently that it breaks silently or cuts with scissors, without being in the acid for so long that it becomes flavoured (though who knows, you may come to like lemon eggs!)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "You probably only need to dip one end of the egg rather than immerse the entire thing You could additionally consider changing how you eat it (I'm presuming you fry, or scramble); boiling an egg then rolling it around in the base of the pan, under the water will quietly break the egg shell into fine pieces, squeezing one end then causes the boiled egg to pop out the other - it's a temporary measure; babies sleeping patterns don't remain fixed for long (in a few month's time things will be different).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "There may also be periods where she is in a deep sleep and breaking an egg", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "normally doesn't disturb her.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sleeping runs in cycles, and my experience is that a child's cycle is about 30 mins long whereas an adults is 45 to an hour.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "People are most susceptible to being woken when in the lighter dreaming phases of sleep", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25171/Caius Jard", "score": 1}}], "question": {"question": "Sometimes I have to break an egg while my baby daughter is asleep, and since her sleep is very light, the noise breaking an egg usually does (single sharp noise) sometimes wakes her up.  So my question is, how to break an egg silently, without making noise, and yet do it efficiently, without having the shell all mixed with the egg itself?", "title": "How to break an egg without making noise?", "forum": "lifehacks.stackexchange.com", "question_tags": "<food>", "link": "lifehacks.stackexchange.com/questions/19997", "author": "lifehacks.stackexchange.com/users/1399/Shadow Wizard is Ear For You"}, "example_id": "85_11-90_11-95_11", "summaries": [[["There are a few different ways that you might be able to crack an egg without waking up a sleeping baby. One would be to simply crack the eggs in another room and another could be to mask the sound of the eeggshell behind other gentler noises, such as running water. Other techniques include piercing a hole in the top and bottom of the egg and blowing out the contents, or cracking the eggs the night before and storing them in the fridge.", "The options are to mask the noise behind a gentler noise, crack the egg in another room, drill holes in the top and bottom of the egg, crack the eggs the night before or soften the shells in vinegar first."], ["There are a few different ways that you might be able to crack an egg without waking up a sleeping baby. One would be to simply crack the eggs in another room and another could be to mask the sound of the eeggshell behind other gentler noises, such as running water. Other techniques include piercing a hole in the top and bottom of the egg and blowing out the contents, or cracking the eggs the night before and storing them in the fridge.", "You could mask the sudden crack of the eggshell behind other, gentler noises, or use a butter knife and lightly hit the egg with it until it cracks enough for you to break it. Alternately you could crack them the night before or simply walk into another room, crack them and then return."], ["Use a butter knife to lightly crack the egg, or go into another room to crack the egg. Alternatively, you could crack some eggs the night before and store them in a container. Eggs can also be pierced at each end, allowing the contents to be blown out.", "There are many different potential solutions to this problem, including cracking the egg in another room, or masking the sound behind other gentler noises. Alternatively, one popular method is to drill two holes in the egg and blow out the insides. You could also gently use a butter knife to crack the egg enough to break it. Finally, you could consider breaking the eggs at another time of day and then storing the insides in a container for later use."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Mask the noise behind a gentler noise like running water.", "Take the egg into another room to crack it.", "Drill holes in the top and bottom of the egg first.", "Crack the eggs the night before and put in a bowl.", "Hit the egg gently with a butter knife until it cracks.", "Dissolve the egg shell in vinegar first."], ["Mask the sudden crack of the eggshell behind other, gentler noises.  ", "Move to a separate room, softly close the door, break the egg, and then walk back.  ", "Crack some eggs the night before, put them in a container, use them in the morning.", "Use a butter knife and lightly hit the egg with it until it cracks enough for you to break it."], ["There are many different potential solutions to this problem, including cracking the egg in another room, or masking the sound behind other gentler noises. Alternatively, one popular method is to drill two holes in the egg and blow out the insides. You could also gently use a butter knife to crack the egg enough to break it. Finally, you could consider breaking the eggs at another time of day and then storing the insides in a container for later use."]]]}
{"answers": [{"sents": [{"text": "It seems to me that your best bet that will combine portability and modernity is an mp3 player.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Despite the rise of the smartphone and its effects on dedicated mp3 players \u2014 the iPod peaked around 2005/6 and steadily declined till 2014 when sales numbers were last available \u2014 similar devices continue to exist under a plethora of brand names.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Many are marketed with your use case in mind.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, this one (picked after a very cursory read of a couple reviews) is lighter than most phones and claims to be safe for sports through shock absorption.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It also resolves the cable issue through Bluetooth connectivity for earbuds.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A further step in that direction is the clip form factor for mp3 players, e.g. this one .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This has no base unit \u2014 the earbuds with their wraparound band are themselves an mp3 player.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "What a time to be alive.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't think of a better way to get portable music without bringing a serious device.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That said, I also like Willeke's suggestion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As someone who plays and writes for piano, I do find that my attention can sometimes be fully occupied by mentally playing or coming up with music.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can't hurt to try before buying a device.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/22214/Luke Sawczak", "score": 7}}, {"sents": [{"text": "I'd recommend cordless earphones with a radio antenna.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If you want your own music then you would have to get cordless earphones with some storage.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/27565/AdrienDaBoss", "score": 2}}, {"sents": [{"text": "I've bought \"Mighty\" player for my daughter a couple of months ago.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is quite small and claims to repel water.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But this is meant to be used with Spotify so not sure if it fits your purpose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It has bluetooth", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so wireless headphones could be used with it although I have not tried this feature yet as use earbuds from older iPhones with normal audio jack.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the negative side I think it is too pricy for such a device you have to constantly sync with Spotify and apply updates via their app.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is cumbersome at times and sometimes you leave it at home just because there is no time to sync it before going out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/27583/Aivaras", "score": 2}}, {"sents": [{"text": "What I do is, keep my phone on air plane mode so I can listen to songs saved.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It is as good as keeping your phone at home(no notifications).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Or if you need to connect to internet for Spotify, you can choose do not disturb mode if that helps.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Last option is as mostly suggested with a dedicated MP3 player / ipod", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26946/Vajra", "score": 1}}, {"sents": [{"text": "There are headphones that include a small memory.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "It's only a simple cable that goes behind your neck.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "You can download some music there and won't be bothered with lots of cables or having to carry multiple devices: https://www.amazon.es/Sunstech-Triton-Reproductor-negro-naranja/dp/B005DKJ40O/ref=sr_1_2?__mk_es_ES=%C3%85M%C3%85%C5%BD%C3%95%C3%91&crid=RN1TQUP1EG17&keywords=auriculares+con+memoria+interna&qid=1557233656&s=gateway&sprefix=auriculares+con+me%2Caps%2C154&sr=8-2", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/18454/Mario Garcia", "score": 1}}, {"sents": [{"text": "So currently there is a lot of runner watches that can store and play music using bluetooth headhphones.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [2]]]}, {"text": "I know at least two such watches.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Garmin Vivoactive Music and TomTom Runner Cardio+Music .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "These running watches are designed to be much less distractive than mobile phones or smartwatches.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The additional advantage of such watches is that you can easily keep track of your pace without connection to your phone", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so you don't have to take phone with you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course you will have to choose a good bluetooth headphones but currently there is plenty of them designed for runners.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/9461/running.t", "score": 1}}], "question": {"question": "I love to practice exercises, but when going out for a run, I never take any electronic devices  (by electronic devices, I mean any devices that may distract me.)  in order to stay focus.  But I wish I could still listen to music, how can I achieve that without taking any phone or smartphone with me ?   Also I don't want to be annoyed by cables that could possibly dangle.", "title": "How can I listen to music while running, but without smartphone?", "forum": "lifehacks.stackexchange.com", "question_tags": "<sports><music>", "link": "lifehacks.stackexchange.com/questions/20704", "author": "lifehacks.stackexchange.com/users/26603/Ced"}, "example_id": "85_12-90_12-95_12", "summaries": [[["There are many ways to listen to music while running without a smartphone. One solutions would be to get an mp3 player with some bluetooth earphones. There are also running watches available that provide this functionality. Alternatively, you could buy some earphones that have a radio antenna or some built-in storage.", "The options are to use an MP3 player, antenna earphones, a Mighty player, your phone on airplane mode, headphones with memory for music or a runner watch."], ["There are many ways to listen to music while running without a smartphone. One solutions would be to get an mp3 player with some bluetooth earphones. There are also running watches available that provide this functionality. Alternatively, you could buy some earphones that have a radio antenna or some built-in storage.", "An mp3 player or ipod seems like your best bet or a set of headphones that include a small memory. You can also get runner watches that can store and play music using bluetooth headhphones.  "], ["A dedicated mp3 player, cordless headphones with and antenna or memory to store music, or watches for runners that store and play music using Bluetooth headphones may be suitable for your needs.", "The simplest solution is probably an mp3 player or iPod. However, other potential options include headphones with built-in storage or a radio antenna or a sports watch that includes music storage."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Try an MP3 player.", "Try erphones with radio antenna.", "Try a Mighty player.", "Use your phone on airplane mode.", "Try headphones with memory for music.", "Use a runner watch."], ["An mp3 player or ipod seems like your best bet.", "There are headphones that include a small memory.", "At the moment there are a lot of runner watches that can store and play music using bluetooth headhphones.  "], ["The simplest option is probably an mp3 player or iPod.", "There are headphones available that have either music storage or a radio antenna.", "There are runner watches available that can store music and connect to headphones."]]]}
{"answers": [{"sents": [{"text": "Your question includes a solution too, and that is the wrong solution.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Using the phone's light as a reading light is definitely an unfortunate idea in the long run, because it will enforce faster discharge of the battery, followed by other charges.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That is exactly what kills phone batteries.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is a lot more recommended to buy some cheap appliance, designed to do exactly that task.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "These appliances can be head (your own :)) mounted, wall mounted, free standing on a table, even attachable with a (big) clip to the book.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They might provide both battery-stored energy, as well as connection to the wall socket (possibly through an adapter).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Just throw a search on your preferred search engine, and choose from the large variety something that suits your needs best.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26845/virolino", "score": 25}}, {"sents": [{"text": "You can get a clip-on gooseneck mount for a cell phone or tablet that could be used to hold your phone in an appropriate position.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I picked up one of these cheap one Black Friday and was very impressed with how well it holds my tablet.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are other models that have larger clamps, cup-holder mounts, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "That said, if you're talking about using the camera flash LED as a light", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "then I'd definitely discourage that -- it'll kill your battery, and those things get mighty hot.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you're just talking about using your phone's screen then it's better, but I'd still just buy a small lamp.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26243/A C", "score": 6}}, {"sents": [{"text": "For the love of god, buy a lamp!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A little table lamp or perhaps a standard lamp, depending on where you're reading.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Or else if there's some special need for darkness, look into buying a torch, many are rechargable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You can even get, quite inexpensively, the sort of lamp cave explorers use.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Straps to your forehead.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The better ones are rechargable, the cheaper ones aren't.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Although you could get rechargable batteries and a charger to counter that, since this is something you're going to use a lot you don't want to shell out for endless batteries.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A phone is not designed to make a good lamp Using it's camera flash LED gets hot and eats battery massively.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They're useful in emergencies", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "cos", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you've always got your phone on you, but it's not an everyday sort of thing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/27953/Greenaum", "score": 6}}, {"sents": [{"text": "Pictures 1 and 3 already display a solution for this: the glass or cup can double as a standard for your phone.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Presumably you don't need the light while you're drinking.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Since those objects are round, balancing your phone might be a bit of a problem.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Otherwise, you might be better off with basically any rectangular paperweight.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Maybe other books which are still on your 'to read' list?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(I tend to keep those on a bookcase shelf separate from the ones I already read, but this might be another way to set them apart.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5345/Glorfindel", "score": 1}}, {"sents": [{"text": "You can purchase Head Mount for the phone, e.g. this one looks nice .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "This way just attach the phone over your forehead, turn the light on, and you can read freely, anywhere, with both hands free.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Happy reading! :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/1399/Shadow Wizard is Ear For You", "score": 1}}], "question": {"question": "Can my Android phone be anchored or positioned to function as a reading light? I like to sit on my couch and read, with the book on a side table. Pictures 1-2  herefrom , 3  herefrom .     It's obviously too unproductive and wearisome to hold the phone over the book in one hand for hours, as I read and flip pages with the other hand.", "title": "How can I use my cell phone's light as a reading light?", "forum": "lifehacks.stackexchange.com", "question_tags": "<cell-phone>", "link": "lifehacks.stackexchange.com/questions/21042", "author": "lifehacks.stackexchange.com/users/1869/AYX.CLDR"}, "example_id": "85_13-90_13-95_13", "summaries": [[["If you want to use your cell phone as a reading light, you could consider buying a goose-neck cell phone mount or try supporting it using other objects, books or a paperweight. Alternatively, you could purchase a head mount for your cell phone.", "The options are to save the phone battery and get a proper reading light, get a clip-on gooseneck for the phone, use a cup as a stand or use a Head Mount for the phone."], ["If you want to use your cell phone as a reading light, you could consider buying a goose-neck cell phone mount or try supporting it using other objects, books or a paperweight. Alternatively, you could purchase a head mount for your cell phone.", "A phone is not designed to make a good lamp using the camera flash LED as it gets hot and eats battery. It is more advisable to buy a cheap appliance just for this purpose. But if you must use the phone you can get a clip-on gooseneck mount or a head mount for a cell phone or tablet that could be used to hold your phone in an appropriate position."], ["Clip-on gooseneck mounts are available for a cell phone or tablet that could be used to hold your phone in an appropriate position.  ", "You could get a support for your phone so that you can angle the light as you wish."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Do not use phone torch - get a proper reading light.", "Get a clip-on gooseneck for the phone and use the screen rather than the torch.", "Use a cup as a stand for your phone.", "Use a Head Mount for the phone."], ["A phone is not designed to make a good lamp using the camera flash LED as it gets hot and eats battery. It is more advisable to buy a cheap appliance just for this purpose.", "But if you must use the phone you can get a clip-on gooseneck mount or a head mount for a cell phone or tablet that could be used to hold your phone in an appropriate position.", " You can purchase Head Mount for the phone."], ["You could get a support for your phone so that you can angle the light as you wish."]]]}
{"answers": [{"sents": [{"text": "Keep it in the box in the same housing where it was supplied, along with the mini-manual you get, and the receipt.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you didn't keep the box, put in a small plastic bag (like a coin bag) inside a larger envelope that is not so easy to lose.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Or use masking tape to fix it to piece of card, and put that in an envelope.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Write on the envelope what it contains.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Or \u2013 hack \u2013 use an opened paper clip instead, if you need to remove the SIM.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In both cases, insert the tool carefully at right-angles \u2013 not at a slope \u2013 so you don't damage any internal component.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Edit : in reply to those who say a paper clip does not work, the first paper clip I tried is exactly the diameter of the supplied tool, and successfully ejects the SIM cradle.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "YMMV.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/28188/Weather Vane", "score": 20}}, {"sents": [{"text": "If it has a small hole on its rear end, put it on your keyring.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [4]]]}, {"text": "Some designs don't have this, some do.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30936/Keyringer", "score": 12}}, {"sents": [{"text": "If you are using case for your phone - consider dropping it inside when you put the case on.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [3]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30938/Ivan Klimovich", "score": 7}}, {"sents": [{"text": "I keep it in my wallet, with the coins.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "Not only it doesn't get lost, it's also always available when I suddenly unexpectedly need it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "This may even be a lifehack, because it wasn't meant to be kept in a wallet.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/21176/Headcrab", "score": 3}}, {"sents": [{"text": "Disassemble an old speaker if you can find one, and take the magnet off the tweeter or woofer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Find a nice metal place to stick it to on your desk, then have the magnet keep a hold of the sim ejector.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30939/James Lingerfelt", "score": 2}}, {"sents": [{"text": "Don't worry about losing it; plenty of every day objects can be used as a sim ejector: a safety or sewing pin staple (opened) paperclip drawing pin an earring (pin, not clip on type)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a fine drill bit If you're really desperate, filing a hair clip down with a nail file etc..", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've had to resort to stripping the wire out of a freezer bag tie and tripling it up/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "twisting it really tightly before now.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It should also be noted that your chosen object will need to fit in the hole and be slightly loose especially if the hole is in the moving part of the door because as you push the tool in, the door will want to slide in the opposite direction; a tight fit will inhibit this and could result in breaking the tool Most sim ejector tools I've come across are approximately shaped like a sports racket; the hoop section could thus attach to something you typically bring along, like your keys or headphones wire (form a loop in the wire, push it through the racket then back over itself around the outside of the racket, perhaps even the zip pull of your jacket.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you have a shock proof case for your phone it should also easily sit between the case and the phone", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25171/Caius Jard", "score": 2}}, {"sents": [{"text": "What I've done is keep SIM ejector tool in small plastic container I already have.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "And keep it in another one where I keep my USB flash drives .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30931/Hemlata", "score": 1}}, {"sents": [{"text": "Personally, I keep it in my wallet - either in the coin purse, or in the cards section.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "This allows me access to it when I am on the go as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30945/Chris", "score": 0}}, {"sents": [{"text": "Keep it taped to the back of your ID (or another card that you always have with you that doesn't have to be tapped/swiped).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[7], [7], [2]]]}, {"text": "This way it will always be in your wallet/purse.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Bonus tip: If you have two sim cards (because maybe you do business in multiple countries), keep your other sim taped like this as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "You'll always have them when you need them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/11647/spacetyper", "score": 0}}], "question": {"question": "A SIM ejector tool is very tiny, and it is difficult to keep it safe from losing it or missing it anywhere. How can I keep it safe?", "title": "How can I avoid losing or missing a SIM ejector tool?", "forum": "lifehacks.stackexchange.com", "question_tags": "<substitute-tool>", "link": "lifehacks.stackexchange.com/questions/23367", "author": "lifehacks.stackexchange.com/users/30931/Hemlata"}, "example_id": "85_14-90_14-95_14", "summaries": [[["There are many different ways to avoid losing a SIM ejector tool, such as keeping it in a smaller container or an envelope. You could also tape it to the back of your ID or keep it in your wallet. If you use a phone case, you could also keep it in there.", "The options are to keep it in the housing it came in, put it on your keyring, keep it in your phone case, in your wallet, on a large magnet, in your phone case, in a plastic container or taped to an ID card or other card."], ["There are many different ways to avoid losing a SIM ejector tool, such as keeping it in a smaller container or an envelope. You could also tape it to the back of your ID or keep it in your wallet. If you use a phone case, you could also keep it in there.", "Keep it in the box in the same housing where it was supplied. If you didn't keep the box, put in a small plastic bag or plastic continer or use masking tape to fix it to a piece of card.  If it has a small hole on its rear end, put it on your keyring. If you are using a case for your phone you can put it inside when you put the case on or you can keep it in your wallet, with the coins or keep it taped to the back of your ID."], ["The SIM ejector tool can be kept in the original box, in an envelope, or in a plastic container. Some people keep it in their wallet, in the phone case, taped to their ID card or on a keyring.", "The simplest way to keep this tool safe is to store it in a larger container, such as the box your phone came in, an envelope or even your wallet. Alternatively, you could fit it to something you always carry around with you, like your ID or your phone case. If the tool has a hole, consider putting it on your keyring."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Keep it in the housing it was supplied in.", "Put it on your keyring.", "Keep it in your phone case.", "Keep it in your wallet.", "Keep it on the magnet of an old speaker.", "Keep it in a small plastic container.", "Keep it in a shock proof case between the phone case and the phone.", "Tape it to the back of your ID card or another card."], ["S0: Keep it in the box in the same housing where it was supplied. S1: If you didn't keep the box, put in a small plastic bag or plastic continer or use masking tape to fix it to a piece of card.", " If it has a small hole on its rear end, put it on your keyring.", "If you are using a case for your phone you can put it inside when you put the case on.  ", "You can keep it in your wallet, with the coins.", "Keep it taped to the back of your ID."], ["The simplest way to keep it safe is to put it inside a larger marked container, like an envelope or the original box that the phone came in.", "You could keep it in the coin section of your wallet.", "You could take it to the back of your ID or another item that you always carry around with you.", "If you keep your phone in a case, consider storing the SIM removal key in that case.", "If the tool has a hole in it, you might want to keep it on your keyring."]]]}
{"answers": [{"sents": [{"text": "Keep just one water bottle in the door, and move it all the way to the left (nearest the door hinges).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This reduces the speed at which the bottle moves when you open the door: excessive speed causes the bottles to fall over.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Put the rest of the bottles in the bottle rack.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5307/Hobbes", "score": 3}}, {"sents": [{"text": "Another option: The reason the bottles fall over, is that they have room to wobble.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The tray is much wider than the bottle diameter.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you fill the space between the bottle and the front wall of the tray, the bottle will have no room to wobble and fall over.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I've called this a \"bottle holder\" in the image below.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You could build this from cardboard, wood or whatever you have lying around.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Bottles also work, as long as they fill all of the available space and leave no room for a bottle to wobble.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "From your image, 4 bottles isn't quite enough, you need another one (perhaps smaller in diameter) to fill the remaining space.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5307/Hobbes", "score": 2}}, {"sents": [{"text": "The shelf appears to be too wide.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "HACK:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Make the shelf narrower.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Make and use a divider from an elastic bungee cord or a large elastic band.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Stretch and place a loop around the whole door shelf to form a \"front\" and \"back\" row.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "While the elastic separator will \"give\" enough to tuck a bottle either in front or behind it, it will (or should be) strong enough to keep an unstable bottle upright.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The ones I would suggest are about 2 cm wide and stretch up to a metre.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I don't know for what use they were originally intended\u2014I have a few I use for holding parts for glueing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It will (or should) also stretch enough to keep its \"friends\" (milk and juice) close-by on either side well-heeled.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Good luck.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 2}}, {"sents": [{"text": "As Hobbes pointed out, the bottles fall over because they have room to wobble.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "So pack the empty space in the door shelf with other things from your fridge (like bottles of condiments).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "When you get a new large bottle of water / milk / juice, take out the smaller bottles to make room for it, and put those smaller bottles back on the stationary fridge shelves where you usually keep them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4198/BrettFromLA", "score": 2}}, {"sents": [{"text": "There are so many things being shipped, various kinds of packing materials have become common.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Fold a sheet of bubble-wrap in half with the bubbles facing inward.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Use the resulting chubby, light, flat shelf-space-filler to put behind the heavy water bottle(s) so it/they don't wobble around.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "You might want to stick a couple of \"pillow paks\" between bottles to make a snug fit.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Good luck.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/4698/Stan", "score": 1}}, {"sents": [{"text": "Rubber bands.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Preferably those of larger sizes that's not too elastic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Just wrap one around a bottle that doesn't have the rounded bottom and the water bottle.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "(or two rubber bands knotted together, if needed)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The likelihood of someone forcing the fridge door open hard enough to knock over two bottles, should be minimal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I've never tried this in a fridge, but often did this on camping trips and such.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "My bottles survived the journey on country roads in an upright position.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/30084/OldBat", "score": 1}}], "question": {"question": "When opening or closing my refrigerator's door, the water bottle(s) stored there often fall sideways:   This is irritating, and as you can see, I did try to place a heavier bottle besides it, which helps a bit but still not enough.  Is there a way to keep the bottles always erect and preventing them from falling as in the above image?", "title": "How to keep the water bottles erect in the refrigerator door?", "forum": "lifehacks.stackexchange.com", "question_tags": "<kitchen>", "link": "lifehacks.stackexchange.com/questions/23655", "author": "lifehacks.stackexchange.com/users/1399/Shadow Wizard is Ear For You"}, "example_id": "85_15-90_15-95_15", "summaries": [[["The bottles likely fall over because they have room to wobble. Therefore, to stop them falling, you could create a divider using cardboard, an elastic bungee cord or some rubber bands. You could also pack the empty space in the door shelf with other things from your fridge. Alternatively, if there is just one bottle in the fridge, you could move it as close the hinge as possible.", "The options are to move the bottle all the way to the left, fill the space so there's no room to fall, make the shelf narrower, cover the bottle in bubble wrap or attach it to another bottle with an elastic band."], ["The bottles likely fall over because they have room to wobble. Therefore, to stop them falling, you could create a divider using cardboard, an elastic bungee cord or some rubber bands. You could also pack the empty space in the door shelf with other things from your fridge. Alternatively, if there is just one bottle in the fridge, you could move it as close the hinge as possible.", "You could keep just one water bottle in the door, and move it all the way to the left nearest the door hinges. But the reason the bottles fall over, is that they have room to wobble. If you fill the space between the bottle and the front wall of the tray, the bottle will have no room to wobble and fall over. You can pack the empty space in the door shelf with other things from your fridge like bottles of condiments or fold a sheet of  bubble-wrap."], ["If there is one water bottle in the door, move it all the way towards the hinges. Alternatively, if you fill the space between the bottle and the front wall of the tray, making the shelf narrower, the bottle will have no room to wobble and fall over. You may also pack the empty space in the door shelf with other things from your fridge.", "There are a few different tricks that you could use. Firstly, you could consider filling any available space between the bottles with other items or materials so that they cannot wobble and fall over. Another option would be to place just a single bottle near the door hinges and store the rest of the bottles elsewhere in the fridge. A third option would be to try and make the shelf in the fridge door narrower."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Move the bottle all the way to the left.", "Fill the space so the bottle has nowhere to fall.", "Make the shelf narrower.", "Pack the empty space with other things from the fridge.", "Cover it in bubble wrap.", "Attach it to another bottle with a rubber band."], ["You could keep just one water bottle in the door, and move it all the way to the left nearest the door hinges.", "But the reason the bottles fall over, is that they have room to wobble. If you fill the space between the bottle and the front wall of the tray, the bottle will have no room to wobble and fall over.", "You can pack the empty space in the door shelf with other things from your fridge like bottles of condiments or fold a sheet of  bubble-wrap."], ["Keep just one bottle in the door and place it near the hinges.", "Fill any available space between bottles with other items or material so that they can't wobble and fall over.", "Try to make the shelf narrower in your fridge door."]]]}
{"answers": [{"sents": [{"text": "There are a number of products that plug into the USB port to cast light on the keyboard.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "But that is not a life hack solution, it is product recomendation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The life hack solution is to tip the screen forward", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "so the light from the screen lights the keyboard .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/13/James Jenkins", "score": 10}}, {"sents": [{"text": "Go to another room / area where you can turn on the light: kitchen, bathroom(?), balcony, porch...", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "This has a double advantage:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "it helps you use your laptop;", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "the light from the laptop's screen will not bother your room-mates.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A higher tech alternative is to use a forehead lamp.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Some of them even have the ability to adjust the light intensity.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "However, every time you will look around, you will \"blind\" your room-mates.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/26845/virolino", "score": 3}}, {"sents": [{"text": "I'm not sure if you're already able to, but an alternative solution is to learn touch typing .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "This has the advantage of being faster as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(This answer has been typed without directly looking at the keyboard, but admittedly not in complete darkness.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/5345/Glorfindel", "score": 2}}, {"sents": [{"text": "Not exactly a hack.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Search online for \"luminous keyboard stickers\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Make sure however they use Light Charged Paints as described in this article that warns against old-fashioned radioactive paint.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "https://www.vintagewatchstraps.com/luminous.php#:~:text=Radium%20based%20luminous%20paint%20was%20banned%20in%20the,health%20grounds%2C%20is%20plain%20wrong%20and%20highly%20irresponsible .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I claim no scientific or medical knowledge on this subject", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "so I suggest doing your own research before buying.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/9368/chasly - reinstate Monica", "score": 1}}, {"sents": [{"text": "There are a multitude of devices intended for illuminating a book or kindle, that are a battery and switch with a built in clamp, a flexible neck and a white LED.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One of these should fit your laptop lid", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's if you don't fancy buying, or making, an \"led on one end of a flexible metal arm, and a USB plug on the other\" In terms of stuff you already have, perhaps use some string to make a necklace, tuck it behind your phone in its protective case (or even just tie it like a gift wrap", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so it holds your phone)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then sling your phone round your neck with the torch activated.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could keep it plugged in to remain charged.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you have a desk stand you could put your phone in that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you don't have a desk stand, you could make one (shape one out of modeling clay, cut a slot into a potato etc then wrap it in sarin wrap so it doesn't contaminate the phone) or repurpose a phone holder intended for a car (one that clips your phone to the AC vents)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so it holds your phone at the top of the screen, looking down onto the keys", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "lifehacks.stackexchange.com/users/25171/Caius Jard", "score": 1}}], "question": {"question": "After my friends go to sleep they turn off the light at night. So I can't see my keyboard of my old laptop that has no LED under those key. It slows down my coding practices and other works significantly.  Is there any good suggestion for this? TIA.  .  Edit: As @James Jenkins and some others suggested, there are several types of  USB Light  that might be very useful I think. Like this one:   Google it...", "title": "Can't see my laptop keyboard at night", "forum": "lifehacks.stackexchange.com", "question_tags": "<laptop>", "link": "lifehacks.stackexchange.com/questions/23776", "author": "lifehacks.stackexchange.com/users/31715/Shafin Iqbal"}, "example_id": "85_16-90_16-95_16", "summaries": [[["There are a few ways that you could better see your keyboard at night, but the most obvious solution is probably to go to another room or an area where you can turn on the light. Failing this as an option, you could purchase a USB light for your laptop or buy some luminous keyboard sitckers.", "The options are to get a light that plugs into the USB port, go to another room, learn to touch type or get a luminous sticker."], ["There are a few ways that you could better see your keyboard at night, but the most obvious solution is probably to go to another room or an area where you can turn on the light. Failing this as an option, you could purchase a USB light for your laptop or buy some luminous keyboard sitckers.", "You could use a forehead lamp or lamps designed for illuminating a book or kindle which clamp on. There are also luminous keyboard stickers available. Another solution is to merely tip your screen forward so it shines on the keyboard. Or you could learn touch typing."], ["A number of products are available that plug into the USB port to cast light on the keyboard.  Some people tip the screen forward to light the keyboard. Learning to touch type might be an option, or you could move to another room where you can turn on the light.", "There are a few different solutions for this. The simplest would be to go into another room where you can turn on the light. However, if this is not possible, you could tilt the screen or buy a USB-powered lamp to cast light on the keyboard. Another potential solution would be to learn to touch type so that you don't need to see the keyboard."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Get a light that plugs into the USB port.", "Go to another room.", "Learn to touch type.", "Get a luminous sticker."], ["You could use a forehead lamp or lamps designed for illuminating a book or kindle which clamp on. There are also luminous keyboard stickers available.", "Another solution is to merely tip your screen forward so it shines on the keyboard.", "Or you could learn touch typing."], ["You could cast light on the keyboard either by tilting the computer screen or buying a USB powered lamp.", "If you learn to touch type, you won't need to see the keyboard.", "You could also relocate to another room where you can turn on the light."]]]}
{"answers": [{"sents": [{"text": "Islam is a very forgiving religion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "One of the main issues that addresses your question is the principle that you are only a sinner if you sin intentionally and knowingly.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That is, you sin if: You do something sinful (like eating pork) With full knowledge that it is a sinful act, and Still intentionally do it", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There are caveats.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, if you are dying of starvation in the wilderness, and you find some pork meat, you would be allowed to consume enough of it to keep yourself alive, even though pork is prohibited otherwise.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I see you updated your question.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "As Muslims, we must perform due diligence about the foods we eat.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Many foods today contain traces of animals in them (rennet, mono and diglycerides, gelatin, etc.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Generally, our options are: Avoid the food (easier) Inquire with the manufacturer if the ingredient is from plant or animal sources", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Find a similar product without that ingredient (eg.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "certain brands of yogurt).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/7/ashes999", "score": 10}}, {"sents": [{"text": "To answer the question succinctly, the Prophet (sal Allahu 'alayhi wa sallam) said: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Certainly, Allah has pardoned for me my ummah:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "their mistakes, their forgetfulness, and that which they have been forced to do under duress\" [ibn Majah, Bayhaqi] \"Mistakes\" in this case means you ate the pork mistakenly (not knowing what it was).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It won't be a sin with the condition that there was no way to find out or you did your best to find out.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "islam.stackexchange.com/users/40/Atif", "score": 8}}, {"sents": [{"text": "Asalamu wa alaikum,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As ashes999 said above you are a sinner only if you sin intentionly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Allah says: \u0642\u064f\u0644 \u0644\u064e\u0651\u0622 \u0623\u064e\u062c\u0650\u062f\u064f \u0641\u0650\u0649 \u0645\u064e\u0622 \u0623\u064f\u0648\u062d\u0650\u0649\u064e \u0625\u0650\u0644\u064e\u0649\u064e\u0651 \u0645\u064f\u062d\u064e\u0631\u064e\u0651\u0645\u064b\u0627 \u0639\u064e\u0644\u064e\u0649\u0670 \u0637\u064e\u0627\u0639\u0650\u0645\u064d\u06ec", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u064a\u064e\u0637\u06e1\u0639\u064e\u0645\u064f\u0647\u064f \u06e5\u06e4 \u0625\u0650\u0644\u064e\u0651\u0622 \u0623\u064e\u0646 \u064a\u064e\u0643\u064f\u0648\u0646\u064e \u0645\u064e\u064a\u06e1\u062a\u064e\u0629\u064b \u0623\u064e\u0648\u06e1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u062f\u064e\u0645\u064b\u06ec\u0627 \u0645\u064e\u0651\u0633\u06e1\u0641\u064f\u0648\u062d\u064b\u0627", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0623\u064e\u0648\u06e1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0644\u064e\u062d\u06e1\u0645\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u062e\u0650\u0646\u0632\u0650\u064a\u0631\u064d\u06ec \u0641\u064e\u0625\u0650\u0646\u064e\u0651\u0647\u064f \u06e5 \u0631\u0650\u062c\u06e1\u0633\u064c \u0623\u064e\u0648\u06e1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0641\u0650\u0633\u06e1\u0642\u064b\u0627 \u0623\u064f\u0647\u0650\u0644\u064e\u0651 \u0644\u0650\u063a\u064e\u064a\u06e1\u0631\u0650", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0671\u0644\u0644\u064e\u0651\u0647\u0650 \u0628\u0650\u0647\u0650\u06e6\u200c\u06da", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0641\u064e\u0645\u064e\u0646\u0650", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0671\u0636\u06e1\u0637\u064f\u0631\u064e\u0651 \u063a\u064e\u064a\u06e1\u0631\u064e \u0628\u064e\u0627\u063a\u064d\u06ec \u0648\u064e\u0644\u064e\u0627 \u0639\u064e\u0627\u062f\u064d\u06ec \u0641\u064e\u0625\u0650\u0646\u064e\u0651 \u0631\u064e\u0628\u064e\u0651\u0643\u064e \u063a\u064e\u0641\u064f\u0648\u0631\u064c\u06ec \u0631\u064e\u0651\u062d\u0650\u064a\u0645\u064c\u06ec (\u0661\u0664\u0665)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Say (O Muhammad SAW):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I find not in that which has been revealed to me anything forbidden to be eaten by one who wishes to eat it, unless it be Maitah (a dead animal) or blood poured forth (by slaughtering or the like), or the flesh of swine (pork) for that surely is impure, or impious (unlawful) meat (of an animal) which is slaughtered as a sacrifice for others than All\u00e2h (or has been slaughtered for idols or on which All\u00e2h's Name has not been mentioned while slaughtering).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But whosoever is forced by necessity without wilful disobedience, nor transgressing due limits, (for him) certainly, your Lord is Oft\u00acForgiving, Most Merciful.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(145) I find it very good to read the ingredients before eating, so if you find pork after reading the ingrediants and you still eat it then you have sinned.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if you do not continue eating then you haven'd sinned.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But your question was what should be done when you find out,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "well you should repent from it ( Tawbah ) and do not go back to it, remember you only sinned if you had knowledge of the pork in the product.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/9/\u0645\u062c\u0627\u0647\u062f", "score": 5}}, {"sents": [{"text": "Take the following verses from the Holy Qur'an: \"O you who have believed, eat from the good things which We have provided for you and be grateful to Allah if it is [indeed] Him that you worship.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "He has only forbidden to you dead animals, blood, the flesh of swine, and that which has been dedicated to other than Allah .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But whoever is forced [by necessity], neither desiring [it] nor transgressing [its limit], there is no sin upon him.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Indeed, Allah is Forgiving and Merciful.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Qur'an 2:172-173", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let us study the ayaths as follows: But", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "whoever is forced [by necessity],", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "neither desiring [it] nor transgressing [its limit], there is no sin upon him.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": flesh of swine is indeed pork.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You are forbidden from pork unless it is absolutely necessary, and you hate it and eat just to a limit and to save yourself from hunger and not to fill your stomach.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Allah is Forgiving and Merciful:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Allah forgives what you do in ignorance and unknowingly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Say, \"O", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My servants who have transgressed against themselves [by sinning], do not despair of the mercy of Allah .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Indeed, Allah forgives all sins.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Indeed, it is He who is the Forgiving, the Merciful.\" Qur'an 39:53.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So, If you did eat it unknowingly, you just have to repent before Allah and promise him that you will try maximum not to commit it again, even accidentally, and also seek His guidance and help.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "And verily, Allah knows best... Jazaakallah...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/59/Tabrez Ahmed", "score": 3}}, {"sents": [{"text": "If you do an evil in ignorance and return as soon as you learned Allah will forgive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "As stated in the Qur'an ( an-Nisa:17 ): \u0625\u0650\u0646\u0651\u064e\u0645\u064e\u0627 \u0627\u0644\u062a\u0651\u064e\u0648\u0652\u0628\u064e\u0629\u064f \u0639\u064e\u0644\u064e\u0649", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0627\u0644\u0644\u0651\u064e\u0647\u0650 \u0644\u0650\u0644\u0651\u064e\u0630\u0650\u064a\u0646\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u064a\u064e\u0639\u0652\u0645\u064e\u0644\u064f\u0648\u0646\u064e \u0627\u0644\u0633\u0651\u064f\u0648\u0621\u064e \u0628\u0650\u062c\u064e\u0647\u064e\u0627\u0644\u064e\u0629\u064d \u062b\u064f\u0645\u0651\u064e \u064a\u064e\u062a\u064f\u0648\u0628\u064f\u0648\u0646\u064e \u0645\u0650\u0646 \u0642\u064e\u0631\u0650\u064a\u0628\u064d \u0641\u064e\u0623\u064f\u0648\u0644\u064e\u0670\u0626\u0650\u0643\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u064a\u064e\u062a\u064f\u0648\u0628\u064f \u0627\u0644\u0644\u0651\u064e\u0647\u064f \u0639\u064e\u0644\u064e\u064a\u0652\u0647\u0650\u0645\u0652 \u06d7 \u0648\u064e\u0643\u064e\u0627\u0646\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0627\u0644\u0644\u0651\u064e\u0647\u064f", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0639\u064e\u0644\u0650\u064a\u0645\u064b\u0627 \u062d\u064e\u0643\u0650\u064a\u0645\u064b\u0627 (\u0646\u0633\u0627\u0621/17) God shall turn only towards those who do evil in ignorance,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then shortly repent; God will return towards those; God is All-knowing, All-wise.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/48/Bhribayli", "score": 2}}, {"sents": [{"text": "The holy Quran says that God is forgives those who have done a sin without knowledge.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In another place it says that God will forgive (if want!)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "all of sins except Shirk !!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/76/Yasser Zamani", "score": 2}}, {"sents": [{"text": "Do you think God is unfair?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "He Said in Quran that He is All-Just and declared Himself that He has forbidden for Himself too injustice, and He will never wrong anyone.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If He knows that you are by mistake, He has the doors of repentance open for everyone and He\u2019s ready to forgive any sin that you commit intentionally or unintentionally till the Day Sun Rise from West, that\u2019s the Day when He\u2019l close that doors of repentance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So, if you really regret, then if God wishes, He\u2019ll forgive you, just seek His forgiveness.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Remember!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "He is the Most Merciful and Most Kind and He also loves to forgive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/23833/Alex A", "score": 0}}], "question": {"question": "In modern times, many of the ingredients of processed food may be derived from pork. Is it a sin if a muslim consumes one of these ingredients without prior knowledge? What should be done when finding out?", "title": "Is it a sin to consume pork without knowing?", "forum": "islam.stackexchange.com", "question_tags": "<halal-haram><food><pork>", "link": "islam.stackexchange.com/questions/129", "author": "islam.stackexchange.com/users/32/Badger Cat"}, "example_id": "85_17-90_17-95_17", "summaries": [[["The answer to this question will be somewhat subjective. However, it is generally agreed that you are only a sinner if you do so intentionally and knowingly. Therefore, if you eat pork unintentionally, you will simply have to repent before Allah and promise that you will try not to commit this sin again.", "As long as you don't know it is pork there is no sin - but you must ask forgiveness after finding out later."], ["The answer to this question will be somewhat subjective. However, it is generally agreed that you are only a sinner if you do so intentionally and knowingly. Therefore, if you eat pork unintentionally, you will simply have to repent before Allah and promise that you will try not to commit this sin again.", "One of the main issues is that you are only a sinner if you sin intentionally and knowingly.  If you knew it was pork after reading the ingredients and you still ate it then you have sinned.  If you ate it unknowingly, you just have to repent before Allah and promise him that you will try not to do it again, even accidentally, and also seek His guidance and help.   The holy Quran says that God forgives those who have committed a sin without knowledge."], ["It is not a sin provided that you do your best to find out that there is no pork in a product. You should repent (Tawbah) and do not go back to it. Remember that you are only a sinner if you sin intentionally and knowingly - in this case if you had knowledge of the pork in the product.", "A sin is only sin if it is committed knowingly. As a result, the only required action after finding out that you ate pork meat is to repent."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["If you don't know it's pork you are OK.", "If you have to eat it because you are starving it's OK.", "If done in ignorance you will be forgiven."], ["One of the main issues is that you are only a sinner if you sin intentionally and knowingly.  ", "If you knew it was pork after reading the ingredients and you still ate it then you have sinned.  ", "If you ate it unknowingly, you just have to repent before Allah and promise him that you will try not to do it again, even accidentally, and also seek His guidance and help.   ", "The holy Quran says that God forgives those who have committed a sin without knowledge."], ["It is generally considered that a sin is only a sin if it is committed knowingly, therefore, this example is not a sin.", "If you find out that you unintentionally ate port, then you should repent, but nothing more."]]]}
{"answers": [{"sents": [{"text": "Tajweed is a set of rules for proper pronunciation and recital of the Quran.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It is meant to replicate the way the prophet Mohammad (saws) recited the Quran.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Learning tajweed means learning how to pronounce the letters in the words correctly, which covers matters like when a consonant is silent or not and how long a vowel is kept.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It is only meant for reciting the Quran however, and does not apply to enunciating (classical) Arabic.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Applying tajweed when reciting Quran is considered to be fard ain ; a must for all those who recite Quran.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "See the following ayah .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or add to it, and recite the Qur'an with measured recitation.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Muzzamil 73:4)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/90/System Down", "score": 7}}, {"sents": [{"text": "Asalamu wa alaikum, Tajweed is only necessary for reading the Qur'an, Tajweed, as is explained in all tajweed books, is the art of keeping your tongue from making a mistake in the recitation of Allah's word/ The Quran.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Tajweed adds a beautiful voice, but that is not all, it helps you keep from making recitation mistakes.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [3]]]}, {"text": "Allah says in Surat 73 Ayah four \u0648\u064e\u0631\u064e\u062a\u0651\u0650\u0644\u0650 \u0671\u0644\u06e1\u0642\u064f\u0631\u06e1\u0621\u064e\u0627\u0646\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u062a\u064e\u0631\u06e1\u062a\u0650\u064a\u0644\u0627\u064b (\u0664) recite the Qur'an in slow, measured rhythmic tones.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(4) From this Ayah it would be Recommended to learn Tajweed, but not learn it but learn and apply it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/9/\u0645\u062c\u0627\u0647\u062f", "score": 7}}, {"sents": [{"text": "As our bothers already explained.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "I just want to add this: The Messenger of Allah (sallallahu 'alaihi wa sallam) said, \"The one who is proficient in the recitation of the Qur'an will be with the honourable and obedient scribes (angels) and he who recites the Qur'an and finds it difficult to recite, doing his best to recite it in the best way possible, will have a double reward.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "[Al-Bukhari and Muslim].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0648\u0639\u0646", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0639\u0627\u0626\u0634\u0629 \u0631\u0636\u064a \u0627\u0644\u0644\u0647 \u0639\u0646\u0647\u0627 \u0642\u0627\u0644\u062a\u200f:\u200f", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0642\u0627\u0644 \u0631\u0633\u0648\u0644 \u0627\u0644\u0644\u0647 \u0635\u0644\u0649 \u0627\u0644\u0644\u0647 \u0639\u0644\u064a\u0647 \u0648\u0633\u0644\u0645 \u200f:\u200f", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u200f \"\u200f\u0627\u0644\u0630\u064a \u064a\u0642\u0631\u0623 \u0627\u0644\u0642\u0631\u0622\u0646 \u0648\u0647\u0648 \u0645\u0627\u0647\u0631 \u0628\u0647 \u0645\u0639 \u0627\u0644\u0633\u0641\u0631\u0629 \u0627\u0644\u0643\u0631\u0627\u0645 \u0627\u0644\u0628\u0631\u0631\u0629\u060c \u0648\u0627\u0644\u0630\u064a \u064a\u0642\u0631\u0623 \u0627\u0644\u0642\u0631\u0622\u0646 \u0648\u064a\u062a\u062a\u0639\u062a\u0639 \u0641\u064a\u0647 \u0648\u0647\u0648 \u0639\u0644\u064a\u0647", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0634\u0627\u0642", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0644\u0647 \u0623\u062c\u0631\u0627\u0646\u200f\"\u200f", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u200f(\u200f\u200f(\u200f\u0645\u062a\u0641\u0642 \u0639\u0644\u064a\u0647\u200f)\u200f\u200f)\u200f\u200f.\u200f Source here", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you find it hard to read the Holy Qur'an, you will have a double reward.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That's because: You read it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You are doing your best even when it is hard for you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "When asked whether it is mandatory to recite the Qur'an with tajwid , Shaykh Muhammad Salih al-Munajid quoted the following fatwa from Hanbali scholar Shaykh Muhammad ibn 'Uthaymin (from the collection Liqa'at al-Bab al-Maftuh ):", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The correct view is that reading Qur\u2019aan with the rules of tajweed is not obligatory; tajweed is only a means of making one\u2019s recitation more beautiful.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "If a person reads and pronounces the letters clearly with the vowels as marked, then this is sufficient.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "With regard to the verse in which Allah, may He be exalted, says (interpretation of the meaning): and recite the Quran (aloud) in a slow, (pleasant tone and) style [", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "al-Muzzammil 73:4 ], That does not refer to tajweed ; rather what is meant is to read it at a measured pace.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/985/Asma Rahman", "score": 3}}, {"sents": [{"text": "Tajweed is an art of reading Quran with a melody, and is a set of rules for non-Arabic readers to reading Quran correctly by using vowelized Arabic text.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The people who claim that Tajweed is required bring the following ayat as their proof: \u0648\u064e\u0642\u064e\u0627\u0644\u064e \u0627\u0644\u064e\u0651\u0630\u0650\u064a\u0646\u064e \u0643\u064e\u0641\u064e\u0631\u064f\u0648\u0627 \u0644\u064e\u0648\u0652\u0644\u064e\u0627 \u0646\u064f\u0632\u0650\u0651\u0644\u064e \u0639\u064e\u0644\u064e\u064a\u0652\u0647\u0650 \u0627\u0644\u0652\u0642\u064f\u0631\u0652\u0622\u0646\u064f \u062c\u064f\u0645\u0652\u0644\u064e\u0629\u064b \u0648\u064e\u0627\u062d\u0650\u062f\u064e\u0629\u064b \u0643\u064e\u0630\u064e\u0644\u0650\u0643\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0644\u0650\u0646\u064f\u062b\u064e\u0628\u0650\u0651\u062a\u064e", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u0628\u0650\u0647\u0650 \u0641\u064f\u0624\u064e\u0627\u062f\u064e\u0643\u064e \u0648\u064e\u0631\u064e\u062a\u064e\u0651\u0644\u0652\u0646\u064e\u0627\u0647\u064f \u062a\u064e\u0631\u0652\u062a\u0650\u064a\u0644\u064b\u0627 And those who disbelieve say, \"Why was the Qur'an not revealed to him all at once?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus [it is] that We may strengthen thereby your heart.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And We have spaced it distinctly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Furkan 32", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(25/32)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This translation is not good, so I need to make some points clear myself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are three types of \"reading\" in Quran; \"telavat\", \"qurae\" and \"tarteel\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Telavat is reading a text normally.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Qurae is reading it giving your mind completely and trying to understand it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Tarteel is reading a text word-by-word, thinking on each word for a long time, maybe for several minutes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In this ayat, tarteel is used.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The bold part of the ayat is translated as \"...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And tarteel it with a tarteel.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As you see, this ayat has no order of reading Quran in an artistic way with melody.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In my opinion, some people love to hear molody, and they want to read Quran with melody too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They think it would be good if they read Quran with melody.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But there is no order in Quran to read it with melody.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "First of all, our main example must be the Rasul Muhammad (pbuh); he never read or made people read Quran with melody in his entire life.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Reading Quran in an artistic way is just a bidat that is brought to Islam with some melody-loving people (I'm not saying that loving melody is bad.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is a different subject.).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Allah wants us to read Quran, understand it, and live according to it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Allah and his Rasul does not order us to use Quran as an art tool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is another detail about this discussion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The people who claim that Allah orders us to read Quran with Tajweed also claim that Tajweed is needed for reading Quran correctly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Their famous example is the similarity between reading of the words \"helek (to lose life, to be wasted)\", \"halak (to shave)\", \"khalak (to create)\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They say that, if non-Arabic readers don't read Quran according to Tajweed rules, they misread words like these, and they misread the entire Quran at all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Misreading of non-Arabic readers?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They are already not understanding a word they read.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "What is the importance of correctly reading a text that you don't understand?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The readers that know Arabic are already know how to read and they are correctly reading Quran.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/4/hkBattousai", "score": 1}}], "question": {"question": "There are some sources about tajweed rules and learning them is recommended. But what is tajweed?  Is it a set of rules for only reading Quran or general for Arabic?  I learned the Arabic alphabets and can read Quran. What does tajweed add to just knowing the alphabet? Is learning tajweed just a recommendation or a necessity?", "title": "What is tajweed? Is it necessary to learn or is it just recommended?", "forum": "islam.stackexchange.com", "question_tags": "<quran><tajweed>", "link": "islam.stackexchange.com/questions/431", "author": "islam.stackexchange.com/users/93/sevenkul"}, "example_id": "85_18-90_18-95_18", "summaries": [[["Tajweed is a set of rules for proper pronunciation of the Quran and is meant to replicate the way the prophet Mohammad recited the Quran. It also adds a beautiful voice and helps prevent recitation mistakes. There is disagreement about whether this is obligatory or not for people who recite the Quran.", "You must try and apply Tajweed, but do not worry if it is hard, just keep trying."], ["Tajweed is a set of rules for proper pronunciation of the Quran and is meant to replicate the way the prophet Mohammad recited the Quran. It also adds a beautiful voice and helps prevent recitation mistakes. There is disagreement about whether this is obligatory or not for people who recite the Quran.", "Tajweed is a set of rules for proper pronunciation and recital of the Qur'an. It is meant to replicate the way the prophet Mohammad (saws) recited the Quran. It is away of reading the Qur'an with a melody, and uses vowelized Arabic text.  Applying tajweed when reciting the Qur'an is considered to be 'fard' for all who recite the Qur'an."], [" Tajweed is a set of rules for proper pronunciation and recital of the Quran. Some people consider that this must be done, while others claim that it simply makes the recital more beautiful. It is meant to replicate the way the prophet Mohammad recited the Quran. However, it is only meant for reciting the Quran and does not apply to classical Arabic.", "Tajweed is a set of rules for correctly pronouncing the Quran in order to produce a more beautiful recital. There is some discrepancy as to whether it is obligatory or not, but it is only intended for the Quran and not for Arabic in general."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["You must try and apply Tajweed, but do not worry if it is hard, just keep trying."], ["Tajweed is a set of rules for proper pronunciation and recital of the Qur'an. It is meant to replicate the way the prophet Mohammad (saws) recited the Quran. It is away of reading the Qur'an with a melody, and uses vowelized Arabic text.  ", "Applying tajweed when reciting the Qur'an is considered to be 'fard' for all who recite the Qur'an."], ["Tajweed is a set of rules for correct pronunciation when reciting the Quran.", "Tajweed is not intended for speaking Arabic in general.", "Some claim that Tajweed is a must when reciting the Quran whilst others claim that it is not obligatory.", "Tajweed adds melody to your recitations."]]]}
{"answers": [{"sents": [{"text": "According to Holy Prophet (PBUH) : Try to find \"Laiiltulqadar\" in odd nights of last ashra of Ramadan.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "But it is not necessary that 27th of Ramadan is \"Laiiltulqadar\" it may be 21st 23rd 25th 27th or 29th.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "On 27th of Ramadan Nazool e Quran was completed so importance of this night is more so Reward on praying this night is equal to 80 years of \"ibadah\"thanks.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/32656/Sundas Shireen", "score": 3}}, {"sents": [{"text": "Laylatul Qadr has many opinions on when it is like the night of the 27th of Ramadan which has a Hadith from Abu Dawud and it is from this Hadith that most scholars probably orient towards the 27th: Narrated", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Mu'awiyah b. Abi Sufyan : The Prophet (sallallahu 'alaihi wa sallam) as saying:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Lailat al-qadr is the twenty-seventh night (of Ramadan) \u062d\u064e\u062f\u0651\u064e\u062b\u064e\u0646\u064e\u0627", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0639\u064f\u0628\u064e\u064a\u0652\u062f\u064f \u0627\u0644\u0644\u0651\u064e\u0647\u0650", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0628\u0652\u0646\u064f \u0645\u064f\u0639\u064e\u0627\u0630\u064d", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u060c \u062d\u064e\u062f\u0651\u064e\u062b\u064e\u0646\u064e\u0627", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0623\u064e\u0628\u0650\u064a", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u060c \u0623\u064e\u062e\u0652\u0628\u064e\u0631\u064e\u0646\u064e\u0627 \u0634\u064f\u0639\u0652\u0628\u064e\u0629\u064f\u060c \u0639\u064e\u0646\u0652 \u0642\u064e\u062a\u064e\u0627\u062f\u064e\u0629\u064e", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u060c \u0623\u064e\u0646\u0651\u064e\u0647\u064f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0633\u064e\u0645\u0650\u0639\u064e \u0645\u064f\u0637\u064e\u0631\u0651\u0650\u0641\u064b\u0627", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u060c", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0639\u064e\u0646\u0652 \u0645\u064f\u0639\u064e\u0627\u0648\u0650\u064a\u064e\u0629\u064e", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0628\u0652\u0646\u0650 \u0623\u064e\u0628\u0650\u064a \u0633\u064f\u0641\u0652\u064a\u064e\u0627\u0646\u064e", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u060c", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0639\u064e\u0646\u0650", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0627\u0644\u0646\u0651\u064e\u0628\u0650\u064a\u0651\u0650", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0635\u0644\u0649 \u0627\u0644\u0644\u0647 \u0639\u0644\u064a\u0647 \u0648\u0633\u0644\u0645 \u0641\u0650\u064a", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0644\u064e\u064a\u0652\u0644\u064e\u0629\u0650 \u0627\u0644\u0652\u0642\u064e\u062f\u0652\u0631\u0650 \u0642\u064e\u0627\u0644\u064e \u200f \"\u200f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0644\u064e\u064a\u0652\u0644\u064e\u0629\u064f \u0627\u0644\u0652\u0642\u064e\u062f\u0652\u0631\u0650 \u0644\u064e\u064a\u0652\u0644\u064e\u0629\u064f \u0633\u064e\u0628\u0652\u0639\u064d", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0648\u064e\u0639\u0650\u0634\u0652\u0631\u0650\u064a\u0646\u064e \u200f\"\u200f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u200f.\u200f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And in Sahih Bukari , The Prophet tells us to seek it in the odd numbered last days of Ramadan, 21st, 23ed, 25th,27th, 29th: 'Aishah (May Allah be pleased with her) reported: The Messenger of Allah (sallallahu 'alaihi wa sallam) used to observe I'tikaf in the last ten days of Ramadan and say, \"Seek Lailat-ul-Qadr (Night of Decree) in the odd nights out of the last ten nights of Ramadan.\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "[Al- Bukhari].", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0648\u0639\u0646\u0647\u0627\u060c \u0631\u0636\u064a \u0627\u0644\u0644\u0647 \u0639\u0646\u0647\u0627\u060c \u0623\u0646 \u0631\u0633\u0648\u0644 \u0627\u0644\u0644\u0647 \u0635\u0644\u0649 \u0627\u0644\u0644\u0647 \u0639\u0644\u064a\u0647 \u0648\u0633\u0644\u0645 \u0642\u0627\u0644\u200f:\u200f \u200f \"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u200f\u062a\u062d\u0631\u0648\u0627 \u0644\u064a\u0644\u0629 \u0627\u0644\u0642\u062f\u0631 \u0641\u064a \u0627\u0644\u0648\u062a\u0631 \u0645\u0646 \u0627\u0644\u0639\u0634\u0631 \u0627\u0644\u0623\u0648\u0627\u062e\u0631", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0645\u0646 \u0631\u0645\u0636\u0627\u0646\u200f\"\u200f \u200f(\u200f\u200f(\u200f\u0631\u0648\u0627\u0647", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0627\u0644\u0628\u062e\u0627\u0631\u064a\u200f)\u200f\u200f)\u200f\u200f.\u200f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It is also said that the Prophet used to stay up and do Ibadah when the ten last days of Ramadan came.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/9/\u0645\u062c\u0627\u0647\u062f", "score": 2}}, {"sents": [{"text": "When is Laylatul Qadr?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Narrated by Aishah (\u0631\u0636\u064a \u0627\u0644\u0644\u0647 \u0639\u0646\u0647\u0627\u200e)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Mohammed (\u0635\u0644\u0649 \u0627\u0644\u0644\u0647 \u0639\u0644\u064a\u0647 \u0648 \u0622\u0644\u0647 \u0648\u0633\u0644\u0645\u200e) says, Search for the Night of Qadr in the odd nights of the last ten days of Ramadaan.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "So it could be: 21 23 25 27 29", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "There is not fixed that laylatul qadr in 27 ramadan.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Source: Laylatul Qadr", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/21983/Tafi Nami", "score": 1}}, {"sents": [{"text": "I believe that a lot of scholars say that Laylatul Qadr is on the 27 night of Ramadan because the Quran was revealed on that night.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "islam.stackexchange.com/users/34153/shifa", "score": 1}}, {"sents": [{"text": "Basically the most narrations on the topic of laylatul Qar that seem to give hints on which night this special night may correspond say it is among the last ten nights of Ramadan or even restrict it on the odd nights among these last ten nights.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Note that a sahih narration of ibn 'Abbas (see here in Sahih al-Bukhari) even seem to disagree with the odd nights as it also suggests preparing for it on the 24th night.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "How ever there are two statements that actually totally disagree with or exclude the 27th night being this special night,", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "one of them is that of ibn 'Abbas, Abu Sa'id al-Khudri and 'Ubadah ibn as-Saamit who gave the hint to seek it on the 21st, 23rd and 25th night of Ramadan (all these narrations appear in at least one of the two Sahih books) and another is that of 'Abduallah ibn Unais which concentrates on the 23rd night and this was compiled in Sahih Muslim.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Actually only the most soundest narration saying it is the 27th night of Ramadan is that of Ubay ibn Ka'ab which appears in Sahih Muslim : By Allah, I know about Lailat-ul Qadr", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "and I know it fully well that it is the twenty-seventh night (during Ramadan) on which the Messenger of Allah (\ufdfa) commanded us to observe prayer.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "(Shu'ba was in doubt about these words:\" the night on which the Messenger of Allah [may peace be upon him] commanded us to observe the prayer.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\" This has been transmitted to me by a friend of mine.)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Another sahih narration saying so is this: Salim reported on the authority of his father that a person saw Lailat-ul- Qadr on the 27th (of Ramadan).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Thereupon Allah's Apostle (\ufdfa) said: I see that your dreams agree regarding the last ten (nights of Ramadan).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "So seek it on an odd number (of these ten nights).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "( Sahih Muslim )", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ibn Hajar al-'Asqalani commented the hadith of Mu'awiya which appears in Sunan abi Daowd in his Bulugh al-Maram : Mu'awiyah bin Abi Sufian (RAA) narrated, \u2019The Messenger of Allah (\ufdfa) said regarding the night of al-Qadr, \"It is the 27th night (of Ramadan).\u2019\u2019", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Related by Abu Dawud.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But it is most probably the saying of Mu\u2019awiyah and not the Prophet (\ufdfa) .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Then he referred the reader to his book Fath al-Bary where he listed 46 opinions on the special nights and added the most likely among all of these (according to him)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "is that it is among the odd nights among the ten last nights of Ramadan and that this night changes from year to year and the most likely view of the majority is that it is the 27th night of Ramadan.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u0648\u0623\u0631\u062c\u062d\u0647\u0627 \u0643\u0644\u0647\u0627 \u0623\u0646\u0647\u0627 \u0641\u064a \u0648\u062a\u0631 \u0645\u0646 \u0627\u0644\u0639\u0634\u0631 \u0627\u0644\u0623\u062e\u064a\u0631\u060c \u0648\u0623\u0646\u0647\u0627 \u062a\u0646\u062a\u0642\u0644\u060c \u0648\u0623\u0631\u062c\u0627\u0647\u0627 \u0639\u0646\u062f \u0627\u0644\u062c\u0645\u0647\u0648\u0631 \u0644\u064a\u0644\u0629 \u0633\u0628\u0639 \u0648\u0639\u0634\u0631\u064a\u0646 For further references and details", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "please refer to How many times or when do we need to make the 'laylatul qadr dua'?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "where I've listed many of those narrations.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/13438/Medi1Saif", "score": 1}}], "question": {"question": "From most of the scholars I've heard that Laylatul Qadr could be on any of 21st, 23rd, 25th, 27th and 29th of Ramadan. But why do they orient it toward 27th?", "title": "Why is Laylatul Qadr commonly thought to be the 27th night of Ramadan?", "forum": "islam.stackexchange.com", "question_tags": "<ramadan><laylat-al-qadr>", "link": "islam.stackexchange.com/questions/1227", "author": "islam.stackexchange.com/users/59/Tabrez Ahmed"}, "example_id": "90_19-95_19", "summaries": [[["It is not perfectly clear why Laylatul Qadr is thought to be the 27th night of Ramadan, but one possible explanation is that it was the night that the Quran was revealed or completed.", "In  Sahih Bukari , The Prophet tells us to seek it in the odd nights out of the last ten nights of Ramadan. There is also a Hadith  from Abu Dawud that encourages most scholars to probably orient towards the 27th. In addition, a lot of scholars say that Laylatul Qadr is on the 27 night of Ramadan because the Qur'an was revealed on that night."], ["Many scholars say that Laylatul Qadr is on the 27 night of Ramadan because the Quran was revealed on that night.", "Laylatul Qadr may commonly be thought to be the 27th night of Ramadan because scholars believed that is supposedly the night that the Quran was revealed."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[["A lot of scholars say that Laylatul Qadr is on the 27 night of Ramadan because the Qur'an was revealed on that night.", "There is also a Hadith  from Abu Dawud that encourages most scholars to probably orient towards the 27th.", "Also, in  Sahih Bukari , The Prophet tells us to seek it in the odd nights out of the last ten nights of Ramadan.", "Basically most narrations on the topic of laylatul Qadr seem to hint at the last ten nights of Ramadan or even restrict it on the odd nights among these last ten nights."], ["Laylatul Qadr may commonly be thought to be the 27th night of Ramadan because scholars believed that is supposedly the night that the Quran was revealed."]]]}
{"answers": [{"sents": [{"text": "White sugar is not made out of, nor does it contain, bones.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Sugar (most sugar) is cane sugar, which comes from sugar canes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is then refined, and one of two things happens: The molasses is removed (and you get white sugar)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The molasses is not removed (and you get brown sugar)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Further refinement is what gives it that white colour and shine.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is done through the use of a number of chemicals, and it may include filtering it through bone meal, although that appears to be something used historically and not currently.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If it doesn't contain bone meal, there's no problem.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "What if, hypothetically, it did contain bone meal?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to scholars, for the purity to change, one of these needs to change: The colour", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The smell", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The taste Since the white colour isn't from adding bone meal, but from the filtration process", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", it doesn't affect the purity; not unless there's a significant amount that enters the sugar, even if the bone was from an animal that was haram to eat .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's a link to an article that talks about the sugar manufacturing process .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It mentions: [...]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the clarified syrup is decolorized by filtration through a bed of activated carbon; bone char was traditionally used in this role, but its use is no longer common.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Emphasis mine.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The original source is Wikipedia, which is referenced from the article itself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Based on all of this, and Allah knows best, it's nothing to worry about.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're really concerned, you can always switch over to brown sugar, honey (which is popular in the sunnah for numerous health benefits), or other substitutes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/7/ashes999", "score": 8}}, {"sents": [{"text": "Bone char (charcoal made from animal bones) is used to filter sugar and decolorize it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It is not an ingredient in refined sugar and thus is not consumed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So the question on whether it is halal to consume or not does not enter in the picture.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/90/System Down", "score": 5}}, {"sents": [{"text": "I am a Mechanical engineer, and have worked in all the sugar beet factories in England.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "1)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Animal bones were historically used to filter impurities as previously mentioned.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That method has been replaced with carbonataion, sulphatation and fine mesh filters.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "There certainly will be no trace of animal bone in the final product (I am 100% sure of that !) 2) for some strange reason I remember an Imam visited the factory one day to bless the silos, therefore it is blessed (even though it doesn't need to be !)", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "glad to help.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/7982/user7982", "score": 3}}, {"sents": [{"text": "If it doesn't explicitly state that it contains animal bones then it's halal.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Otherwise if the sugar is from a country where the Muslims are in majority or the provider of the sugar is a Muslim as long as there is a likelihood that the shopkeeper has ascertained that it was slaughtered according to the shari\u2018a laws .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Else it's haram.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/3487/Bleeding Fingers", "score": 1}}, {"sents": [{"text": "Each and every company has some of the items as its ingredients.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And it has it publicly shown on the package of its.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Until you buy it from a shop that allows you to buy it in KGs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Otherwise, each package has its ingredients written on it clearly, and you can read it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes there is a big label of HALAL on it too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bone itself isn't haram, it is haram only if the animal died and then after sometime, you used it for some purpose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the animal isn't slaughtered in Islam way, even then the bone isn't halaal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You need to slaughter the animal in a way that's according to Shariyat, actually in Shariyat you slaughter an animal in a way, in which it would feel the minimum amount of pain, and its soul would leave its body as soon as possible.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Letting him feel the pain for just an instance of time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's why Islamic way of Slaughter is necessary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Otherwise the animal is Haraam.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Its flesh, bone everything is haram for us then A Sugar made out of that, is in turn haram too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But otherwise you can use it just keep a note on this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "islam.stackexchange.com/users/3051/Afzaal Ahmad Zeeshan", "score": 1}}], "question": {"question": "White sugar contains animal bone which is responsible for the white color. That bone may not be a halal (if the animal may be killed as per the Islamic law). So is sugar haram or halal?", "title": "Is white sugar haram due to containing animal bone?", "forum": "islam.stackexchange.com", "question_tags": "<halal-haram><food><animals>", "link": "islam.stackexchange.com/questions/11993", "author": "islam.stackexchange.com/users/869/javaKoder"}, "example_id": "85_22-90_22-95_22", "summaries": [[["It is generally agreed that, whilst animal bone may have been historically used in the production of sugar, sugar does not currently contain any. As a result, sugar is not considered to be haram.", "There is no problem as sugar contains no bone material at all."], ["It is generally agreed that, whilst animal bone may have been historically used in the production of sugar, sugar does not currently contain any. As a result, sugar is not considered to be haram.", "White sugar is not made out of, nor does it contain, bones.  Most sugar is cane sugar, which comes from sugar canes. Also, if it doesn't explicitly state that it contains animal bones then it's halal.  If you are concerned, you can always switch over to brown sugar or honey or other substitutes."], ["There is no trace of animal bone in white sugar. Also, some sugar producers may even have the sugar silos blessed! If something does not explicitly state that it contains animal bones then it's halal.", "White sugar does not contain animal bones, so the problem itself does not exist. However, it can be safely assumed that any product is halal if it does not contain any information about animal produce on the packaging. This is likely to be true in a Muslim-majority country."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["White sugar does not contain bones so no problem.", "Bone char is used to filter sugar but its not an ingredient so halal issue irrelevant.", "Bones were used in the past to filter sugar but not any more so 100% sure it is ok."], ["White sugar is not made out of, nor does it contain, bones.  Most sugar is cane sugar, which comes from sugar canes.", "If you are concerned, you can always switch over to brown sugar or honey or other substitutes.", "Also, if it doesn't explicitly state that it contains animal bones then it's halal.  "], ["White sugar does not contain any animal bones, so this problem does not exist.", "If the packaging does not explicitly state that it contains animal bones, then you can assume it is halal.", "If the sugar is from a Muslim-majority country, you can safely assume that it is halal."]]]}
{"answers": [{"sents": [{"text": "Since your name seems Indian, I'll also mention a common Indian-English idiosyncrasy that may clear up matters for you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is a tendency in Indian speech to use \"could\" for \"can\", and \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "would\" for \"will\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is wrong (or, to avoid being prescriptive, certainly at variance with other varieties of English, and non-standard even in India).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Properly, \"could\" (subjunctive) is used to express possibility , things that may or may not happen, may or may not be done, etc.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "(to ask polite questions, for instance) \u2014 or in the past tense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're using it in the same sense as \"can\" (for a straightforward expression of ability), you're probably using it incorrectly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance: We could go (if we like /", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but we won't / etc.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ",", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but We can go", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(=", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We are capable of going /", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is possible for us to go)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They could see us from the tower (if they were not blind / yesterday), but They can see us from the tower (=they are capable of seeing us, now)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wrong: The speaker would be coming tomorrow.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct: The speaker will be coming tomorrow.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(The progressive is fairly common in IE, but even more natural to just say \"The speaker will come tomorrow.\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 52}}, {"sents": [{"text": "To keep it simple, I answer you without complex grammatical terminology.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There are five possible situations of using can .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ability", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the first situation, we use can with a meaning of ability.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, \"I think I can lift the box\" means that the speaker thinks that she/he is able to lift the box.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The past tense form of the sentence is \"I thought I could lift the box\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Permission", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the second, we use can with the meaning of permission.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Undoubtedly, all permissions are questions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hey Jim, can I use your PC for awhile?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use could for more polite forms.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Could you please allow me speak?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "3.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Request", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the third case, we use it as a form of request.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can you please write it for me?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use could for more polite form.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Could you lend me $100?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "4.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possibility", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes, can is also used to mark a possibility.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"Using mobile phones while driving can cause accidents.\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use could if the possibility is uncertain.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"He could arrive later.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "5.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Offer When offering help to someone, use can .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can I open the bottle for you?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Could is unusual, formal, and archaic here.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Could is used in two more ways where can isn't normal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To make suggestions Example: \"We could go out for awhile, if you like.\" 2.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "To express, forcefully, what someone must do Example: \"You could speak up!\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I hope that this answer could help you a lot! :)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5959/Mithun", "score": 36}}, {"sents": [{"text": "\"Could\" is the subjunctive form of \"can.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "That means you use it to express possibilities and the like.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"I could go to the movies, but I might just stay home.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When \"could\" is used as the past-tense of \"can,\" you're talking about something you used to be able to do, but can't anymore, so whatever action you're speaking of is hypothetical.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"I could have gone to the movies, but I decided to stay home,\" or \"I could mow the lawn before my back injury.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(Really that second sentence should say \"I could have mown...,\" but a lot of people don't bother.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The subjunctive is also used when talking about emotions, wishes, judgments, and such like.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Honestly, Wikipedia is probably better at explaining the subjunctive than I. Good luck!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 21}}, {"sents": [{"text": "The difference is one of mood and tense.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "kitukwfyer hits all the right notes here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The subjunctive also helps differentiate the forms in questions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Compare: Could you run (please)?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Can you run?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Could lends politeness to a question in a request of someone.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I\u2019d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "more likely say, \u201ccould you help me\u201d, than \u201ccan you help me?\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 10}}, {"sents": [{"text": "Addition to kitukwfyer's answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Could is consider more polite than Can, for example, when you talk to your friends you can say, \"Can you give me that pen?", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\", however when you talk to your teacher you should say \"Could you give me that pen?\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/98/Anonymous", "score": 2}}], "question": {"question": "When should I use  can ? When should I use  could ? What is right under what context?", "title": "When do I use \"can\" or \"could\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><tenses><politeness><subjunctive-mood><can-could>", "link": "english.stackexchange.com/questions/1", "author": "english.stackexchange.com/users/9/Ramprasad Prabhakar"}, "example_id": "85_24-90_24-95_24", "summaries": [[["When used to express similar things, \"could\" and \"can\" often express a different level of politeness, with \"could\" expressing more politeness than \"can\". However, \"can\" is often used to express ability, whereas \"could\" is often used to express possibilities.", "Opinions vary but there are basically five ways in which 'can' can be used - in the sense of 'ability', 'permission', 'request', 'possibility' or 'instruction'."], ["When used to express similar things, \"could\" and \"can\" often express a different level of politeness, with \"could\" expressing more politeness than \"can\". However, \"can\" is often used to express ability, whereas \"could\" is often used to express possibilities.", "The difference is one of mood and tense. \"Could\" is the subjunctive form of \"can.\" S28: Use  could  if the possibility is uncertain.  \"Could\" (subjunctive) is used to express  possibility , things that may or may not happen, may or may not be done, etc. When \"could\" is used as the past-tense of  \"can,\" you're talking about something you used to be able to do, but can't anymore, so whatever action you're speaking of is hypothetical. Sometimes,  can  is also used to mark a possibility. Could is consider more polite than can."], [" \"Could\" (subjunctive) is used to express  possibility , things that may or may not happen, may or may not be done, etc. When \"could\" is used as the past tense of \"can,\" this refers to something you used to be able to do, but can't anymore, so whatever action you are speaking of is hypothetical.", "\"Could\" is the subjunctive form of \"can\" and is used to express possibility or doubt about possibility."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Five options for 'can' - in the sense of 'ability', 'permission', 'request', 'possibility' or 'instruction'.", "Use 'could' to express possibliities - and check for details on wiki.", "The difference is one of mood and tense - 'can' is more foreceful whereas 'could' is more polite.."], ["\"Could\" is the subjunctive form of \"can.\" S28: Use  could  if the possibility is uncertain.  \"Could\" (subjunctive) is used to express  possibility , things that may or may not happen, may or may not be done, etc.", "When \"could\" is used as the past-tense of  \"can,\" you're talking about something you used to be able to do, but can't anymore, so whatever action you're speaking of is hypothetical.", "Sometimes,  can  is also used to mark a possibility.", "The difference is one of mood and tense.", "Could is consider more polite than can."], ["\"Could\" is the subjunctive form of \"can\" and is used to express possibility or doubt about possibility."]]]}
{"answers": [{"sents": [{"text": "\"Essence\" in this context is a synonym for \"element\", and \"essential\" for \"elemental\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In pre-atomic theory, there were four \"known\" elements or essences \u2014 Earth, Air, Fire and Water \u2014 and a putative fifth element (quinta essentia).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The fifth element was believed to be superior to the others, and so, \"quintessential\" has come to mean something that is superior.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/7/Michael Scott Shappe", "score": 65}}, {"sents": [{"text": "Somewhat missed in the answers thus far: the \"fifth essence\" is in fact identical to the \"\u00e6ther\" of yore; said to be the stuff the stars and other heavenly bodies are made of.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Thus, anything composed of the \"fifth essence\" had to be exceptional.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "It's the fifth element after earth, air, fire, and water, so it is presumably superior to those or completing those.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/21/Peter Eisentraut", "score": 6}}, {"sents": [{"text": "\"quint\" means fifth.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The \"quintessence\" is the fifth essence.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The fifth element was the one supposed to come after air, fire, earth, and water in the Medieval Age.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13078/Truemilk", "score": 3}}, {"sents": [{"text": "The origin of the word quint is the late 17th century; it derives from French, which took the word from Latin quintus (fifth) from quinque (five).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In Italian, quinto means fifth , and has the same origin.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Quintessential derives from quintessence (from Latin quinta essentia ), which was considered thought to fill the Universe beyond Earth.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "In modern physics, quintessence is a hypothetical form of dark energy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The NOAD reports that the origin of quintessence is late Middle English (as a term in philosophy), via French from medieval Latin quinta essentia (\"fifth essence\").", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "Sorry, I don't agree with the previous answers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In alchemy, \"essence\" was the result of the distillation in an alambic (still used for perfumes) ; the process leads to a fairly purified product, but it can't be perfect ; you still have some impurities.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Thus, you repeat it again and again.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "On the fifth time, it was considered that you could not do any better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/51194/ex-user2728", "score": 2}}, {"sents": [{"text": "\"Essence\" means \"element\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It was believed in the Medieval Age to be the fifth element behind Earth, Air, Fire, and Water.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39588/litlmissgoal", "score": 1}}], "question": {"question": "Doesn't \"quint\" mean \"five\"?  What does that have to do with the meaning of \"quintessential\"?", "title": "Where does the \"quint\" in \"quintessential\" come from?", "forum": "english.stackexchange.com", "question_tags": "<meaning><etymology>", "link": "english.stackexchange.com/questions/2", "author": "english.stackexchange.com/users/16/Daniel LeCheminant"}, "example_id": "85_25-90_25-95_25", "summaries": [[["\"Essence\" in this context is a synonym for \"element\", and therefore, \"quintessential\", means \"the fifth element\". In pre-atomic theory, there were four \"known\" elements, and therefore, the fifth element was believed to be superior than the others. Therefore, anything composed of the \"fifth essence\" had to be exceptional.", "Quint'  means 'fifth' and it refers either to the 'fifth element' or to the fifth stage in the purification process used in achemy."], ["\"Essence\" in this context is a synonym for \"element\", and therefore, \"quintessential\", means \"the fifth element\". In pre-atomic theory, there were four \"known\" elements, and therefore, the fifth element was believed to be superior than the others. Therefore, anything composed of the \"fifth essence\" had to be exceptional.", "Quintessential  derives from  quintessence, which was considered thought to fill the Universe beyond Earth. \"Essence\" in this context is a synonym for \"element\", and \"essential\" for \"elemental\". S1: The \"quintessence\" is the fifth essence.  The fifth element was the one supposed to come after air, fire, earth, and water in the Medieval Age. The fifth element was believed to be superior to the others, and so, \"quintessential\" has come to mean something that is superior."], ["The fifth element after earth, air, fire and water was believed to be superior to the others, and so, \"quintessential\" has come to mean something that is superior. Quintessential  derives from  quintessence  (from Latin  quinta essentia ), which was thought to fill the Universe beyond Earth.", "The word \"quintessential\" is derived from the word \"quintessence\", being the fifth element, which was believed the fill the universe."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["quit' means 'five' as the word refers to the mysterious 'fifth' element, sometimes referred to as 'aether'.", " 'quint' does refer to 'five' but it is actually the fifth refinement stage in the purification process used in alchemy."], ["\"Essence\" in this context is a synonym for \"element\", and \"essential\" for \"elemental\". S1: The \"quintessence\" is the fifth essence.  ", "The fifth element was the one supposed to come after air, fire, earth, and water in the Medieval Age. The fifth element was believed to be superior to the others, and so, \"quintessential\" has come to mean something that is superior.", "Quintessential  derives from  quintessence, which was considered thought to fill the Universe beyond Earth."], ["The word \"quintessential\" is derived from the word \"quintessence\", being the fifth element, which was believed the fill the universe."]]]}
{"answers": [{"sents": [{"text": "I read once that \"whilst\" is preferred if you think that starting your sentence with \"while\" could change the meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Consider this sentence:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While I walk", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't often whistle.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That could mean, \"I walk, but I don't often whistle\", or it could mean \"I don't often whistle while I walk\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Changing it to:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whilst", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I walk", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't often whistle.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Removes that ambiguity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I admit that the sentence itself is poorly constructed, but it does show one reason you'd use \"whilst\" over \"while\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/80/Matt Hamilton", "score": 12}}, {"sents": [{"text": "Always taking a bit of a chance using the Internet to answer an Internet question, but Daily Writing Tips says that not only are while and whilst interchangeable, but that in fact while is the original version.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The very authoritative Michael Quinion backs this up on World Wide Words (and that is a site well worth visiting for anyone interested in the English language).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So I think your question proceeds from a false premise: they haven't come to be used to mean the same thing, they do mean the same thing, and there is nothing wrong with using while in all cases.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(And to answer the question that wasn't asked, since it is shorter than whilst and clearly understood by US as well as British English-speakers, I'd say stick with while every time.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3752/AAT", "score": 7}}, {"sents": [{"text": "While and whilst annoy me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Same goes for among and amongst.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As far as I'm concerned, the number one rule should always be don't opt for the -st equivalent simply because it sounds more distinguished.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Generally, I find 'whilst' more befitting when preceding a present participle.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "With that said, the following take on your example seems a tad more agreeable: Whilst walking down the street, the sun was shining.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/54/David Foster", "score": 4}}, {"sents": [{"text": "It seems they are interchangeable, but whilst is primarily used by the British.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17/aphoria", "score": 3}}, {"sents": [{"text": "\"whilst\" is \"while\" plus the suffix \"-s\" (with \"-t\" added by analogy with \"amongst\", \"amidst\").", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The earliest citation in the OED for \"whilst\" as a conjunction meaning \"while\" is 1375.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "So maybe that's the answer to your question.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13605/morphail", "score": 3}}, {"sents": [{"text": "I have served as an editor for a scientific journal for many years.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In my observation, authors who use British English spellings also use \"whilst\" and \"amongst\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The journal is published in North American English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "We consider these British spellings and always change them to \"while\" and \"among\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/278620/user278620", "score": 2}}, {"sents": [{"text": "I know this is a dead thread, but it still appears in current searches, so I add this comment in the hope it comes back to life!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Although \u2018while\u2019 and \u2018whilst\u2019 can share a meaning when used as a conjunction, only \u2018while\u2019 can be used as a verb (\u2018while away the hours\u2019) and a noun (\u2018this could take a while\u2019).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Also, \u2018whilst\u2019 conveys the meaning of \u2018alternatively\u2019, or \u2018but\u2019, or \u2018whereas\u2019, however \u2018while\u2019 means \u2018at the same time\u2019.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "So \u2018whilst\u2019 follows a comma, and \u2018while\u2019 does not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Example...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cI told jokes while she ate lunch\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "We could both be eating lunch together.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "\u201cI told jokes, whilst she ate lunch\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It is now clear that I am not eating lunch, and she is not telling jokes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Another example where only \u2018whilst\u2019 works to convey a comparison...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "\u201cI watch action movies, whilst you watch dramas\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "This means that generally I don\u2019t watch dramas and you don\u2019t watch action movies.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "\u201cI watch action movies while you watch dramas\u201d means I go and watch action movies whenever you are watching dramas.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I may love dramas...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I just don\u2019t like watching them with you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/278662/Jeff Tribe", "score": 2}}, {"sents": [{"text": "If there was ever a distinction in meaning -- that \"whilst\" meant \"whereas; although\" while \"while\" meant \"at the same time as\" -- it seems to have been lost by the early 19th century, as can be seen by the usage of \"whilst\" in the works of great writers, in contexts where the meaning of \"whereas\" would not fit.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [2]]]}, {"text": "For example: Whilst wandering on in this slow manner, they were again surprised ... by the sight of Mr. Darcy approaching them, and at no great distance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "-- Jane Austen, Pride and Prejudice, ch.43 Whilst he was watching the patient thus, the younger lady glided softly past, and seating herself in a chair by the bedside, gathered Oliver's hair from his face. -- Charles Dickens, Oliver Twist, ch.30 A cab had driven up whilst the American had been talking.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-- Sir Arthur Conan Doyle, The Adventure of the Dancing Men", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/187832/Rosie F", "score": 1}}], "question": {"question": "I think most folk happily use either \"while\" or \"whilst\". I've a vague recollection that at one time \"while\" indicated the passing of time and \"whilst\" was essentially the same as \"whereas\" or \"although\".  So using while for time passing...   While I was walking down the street the sun was shining.   ... and whilst for whereas/although...   Whilst I was walking down the street I often prefer to hop.   Any views?", "title": "When did \"while\" and \"whilst\" become interchangeable?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><etymology><differences><conjunctions><historical-change>", "link": "english.stackexchange.com/questions/6", "author": "english.stackexchange.com/users/15/Nick Pierpoint"}, "example_id": "85_26-90_26-95_26", "summaries": [[["There is no clear agreement as to when \"while\" and \"whilst\" became interchangeable, but it is possible that \"while\" was the original term. If they did ever have different meanings, they probably lost them before the 19th century, and it is also possible that they have always meant the same thing, and it seems that \"whilst\" is primarily used by the British.", "They are more or less interchangeable, except that the -st version is more UK spelling and also only 'while' can be used as a verb."], ["There is no clear agreement as to when \"while\" and \"whilst\" became interchangeable, but it is possible that \"while\" was the original term. If they did ever have different meanings, they probably lost them before the 19th century, and it is also possible that they have always meant the same thing, and it seems that \"whilst\" is primarily used by the British.", "The earliest citation in the OED for \"whilst\" as a conjunction meaning \"while\" is 1375 and some argue that 'while' is the original version.  It seems they are interchangeable, but  whilst  is primarily used by in British English. Although \u2018while\u2019 and \u2018whilst\u2019 can share a meaning when used as a conjunction, only \u2018while\u2019 can be used as a verb and a noun. Also, \u2018whilst\u2019 conveys the meaning of \u2018alternatively\u2019, or \u2018but\u2019, or \u2018whereas\u2019, however \u2018while\u2019 means \u2018at the same time\u2019. Therefore, \u2018whilst\u2019 follows a comma, and \u2018while\u2019 does not."], ["While and whilst do mean the same thing and are entirely interchangeable.", "There is some disagreement as to whether or not the two terms have always been interchangeable. However, the earliest evidence of them being used interchangeably dates from 1375 and any difference in usage seems to have disappeared at the latest by the 19th century."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["They are interchangeble but 'while' is the older version.", "Don't use the 'st' version just because it sounds fancier.", "They are interchangeable, but  whilst  is primarily used by the British.", "They are the same - \"whilst\" is \"while\" plus the suffix \"-s\" (with \"-t\" added by analogy with \"amongst\", \"amidst\").", "whilst' is just the UK spelling.", "The difference is that 'while' can be used as a verb but 'whilst' cannot.", "If there was ever a distinction in meaning it seems to have been lost by the early 19th century."], ["A tip is that \"whilst\" is preferred if you think that starting your sentence with \"while\" could change the meaning.", "The earliest citation in the OED for \"whilst\" as a conjunction meaning \"while\" is 1375 and some argue that 'while' is the original version.", " It seems they are interchangeable, but  whilst  is primarily used by in British English.", "Although \u2018while\u2019 and \u2018whilst\u2019 can share a meaning when used as a conjunction, only \u2018while\u2019 can be used as a verb and a noun.", "Also, \u2018whilst\u2019 conveys the meaning of \u2018alternatively\u2019, or \u2018but\u2019, or \u2018whereas\u2019, however \u2018while\u2019 means \u2018at the same time\u2019. Therefore, \u2018whilst\u2019 follows a comma, and \u2018while\u2019 does not."], ["There is some discrepancy as to whether they have always been interchangeable or if there was once a difference in use.", "The earliest evidence that they might have been interchangeable dates from 1375.", "If there was a difference in meaning, it seems to have been lost by the 19th century."]]]}
{"answers": [{"sents": [{"text": "To an American ear, it sounds awkward, but in British English, this is not uncommon.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Ironically, a Brit will probably tell you that the correct form is \"I have", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "got a small dog\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21/Peter Eisentraut", "score": 26}}, {"sents": [{"text": "This is definitely an American English/British English thing, as you can't do it in American English but you can in British English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "In American English, you can't contract \"have\" if you are using it as a plain (not a \"helping\" or \"auxiliary\") verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"I've a dog\" and \"They've a great time\" are not grammatical in American English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are a number of other restrictions on contractions of \"have\" besides the one you cite.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For example, you can't use contracted \"have\" followed by \"not\": \"I've not been there\" is not grammatical in American English even though \"I've been there\" is\u2014if you want to contract, you have to say \"I haven't been there\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I discussed this in a question about I\u2019ven\u2019t .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 24}}, {"sents": [{"text": "I think what you feel uncomfortable with is contraction of \"have\" as a main verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "When it's an auxiliary verb in, say, a perfect, contraction feels fine:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I've had a car before.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But contraction of main verb \"have\" meaning to own or possess feels weirder. ?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "And I've a car right now.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "However, I have a feeling that people will contract main verb have in British English, but take that with a grain of salt.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Americans faced with some kind of strange usage are far too willing to blame it on British English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/257/JoFrhwld", "score": 16}}, {"sents": [{"text": "I think \"I've a car\" is fine, but unusual on its own: as part of a longer sentence it's unexceptionable: \"I've a car in the garage\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "I suspect this is for prosodic reasons: \"I've a car", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" has no word you can stress, other than \"car\", so people tend to change it to either \"I have a car\" or \"I've got a car\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The other case is different: I can't think of any examples where I would expect to find \"he's a pen\", though I would rate it as perfectly grammatical.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 7}}, {"sents": [{"text": "\"I've\" seems fairly normal to me as British (or at least Scottish) English, and is completely unambiguous.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "I don't think this", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"he's\" would ever be understood as \"he has\" rather than \"he is\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4335/neil", "score": 4}}, {"sents": [{"text": "They are both strictly correct but both slightly inelegant.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [4]]]}, {"text": "The third especially could be confused with \"He is a pen\" Some people like to avoid contractions like that in formal writing, but most people probably won't mind (or even notice).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It's probably wise to favour the contraction if you want to emphasise another part of the sentence: \"I've never been so insulted!\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/117/Mark Pim", "score": 3}}, {"sents": [{"text": "It is rarely appropriate to use contractions in a formal writing environment.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[6], [6], [1]]]}, {"text": "I've heard the first construction in speech, mainly British English, but not the second.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7/Michael Scott Shappe", "score": 2}}, {"sents": [{"text": "Technically, there's nothing wrong with it, although Uncle Mikey is correct that it's rarely appropriate to use contractions in formal writing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[7], [7], [1]]]}, {"text": "The only reason the second one seems strange is because most people would say \"They're having a great time,\" I suppose because they're in the middle of having it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "I have said, though, \"I'd a great time...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I just happen to speak too quickly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ":)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I also say \"I've got...\" rather than \"I have.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" When I'm not speaking incorrectly, I generally just say \"I've.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, it's not just a British thing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 0}}, {"sents": [{"text": "(I've) is a fine contraction, just in American English you can only use it to replace (I have)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "when 'have' is used as an auxiliary verb (eg: In conjunction with a past participle).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've been there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Correct)I've a dog.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Incorrect)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When the verb 'have' isn't auxiliary, It can't be contracted with pronouns.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380027/Syed Wasif Ali", "score": 0}}], "question": {"question": "I feel uncomfortable saying sentences like the following:    \" I've  a car\" instead of \" I have  a car\"  \" They've  a great time\" instead of \" They have  a great time\"  \" He's  a pen\" instead of \" He has  a pen\"  etc   I ask this because I read this sort of thing in a book.  Are they correct? And what is the rule? Can you use such forms in a formal setting?", "title": "Is it appropriate to use short form of \"have\" ('ve) when it means possession?", "forum": "english.stackexchange.com", "question_tags": "<verbs><contractions><auxiliary-verbs>", "link": "english.stackexchange.com/questions/8", "author": "english.stackexchange.com/users/13/serg"}, "example_id": "85_27-90_27-95_27", "summaries": [[["How acceptable the short form of have is may possibly be down to region, with this sound being potentially more acceptable in British English than American English. However, regardless of this possibility, it is rarely acceptable to use contractions in formal writing.", "Views vary but is appears that the contraction indicating possession is used only in UK English and only in informal contexts."], ["How acceptable the short form of have is may possibly be down to region, with this sound being potentially more acceptable in British English than American English. However, regardless of this possibility, it is rarely acceptable to use contractions in formal writing.", "To an American ear, it sounds awkward, but in British English, this is not uncommon.  It is not technically wrong to use contractions, but is rarely appropriate to use contractions in a formal writing environment.  "], [" Although not strictly ungrammatical, this can sound awkward and inelegant. However, this may be heard at times. In addition, it is rarely appropriate to use contractions in a formal writing environment.", "It appears that this use of the contraction is limited to British English but in any case is still slightly inelegant. The example of \"he's\" for \"he has\" is incorrect however, and in any case, contractions are never appropriate for formal writing. You may want to use a contraction in informal speech to emphasise a different word in the sentence."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Not in US English but's it's ok in UK English.", "Both forms are fine.", "\"I've\" is a normal form in British English.", "Both are correct, but inelegant.", "They are both current forms but avoid using either in formal writing."], ["To an American ear, it sounds awkward, but in British English, this is not uncommon.  ", "I think \"I've a car\" is fine, but unusual on its own: as part of a longer sentence it's unexceptionable: \"I've a car in the garage\".   ", "It is not technically wrong to use contractions, but is rarely appropriate to use contractions in a formal writing environment.  "], ["It seems to be the case that this usage of the contracted 've is acceptable in British English but not in American English.", "Contractions are rarely appropriate in formal writing.", "You may want to use a contraction to emphasise another word in the sentence.", "The example contraction of \"he's\" instead of \"he has\" is not considered correct.", "This use of the contraction is considered correct but not particularly elegant."]]]}
{"answers": [{"sents": [{"text": "\"Betwixt\" is archaic and highly marked for American English, but not technically wrong.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"Learnt\" is non-standard, but intelligible and probably not a problem.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I've never heard or seen the word \"trebble\", and would mark it as an error in any piece of formal writing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/48/JSB\u0571\u0578\u0563\u0579", "score": 12}}, {"sents": [{"text": "\"Treble\" (in British English at least) can mean the same as \"triple\", as well as high in (musical) pitch, as in the opposite of \"bass\" (see also the Wiktionary entry ).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"Learnt\" (again, British English) is an alternative past form of \"learned\" ( Wiktionary again ).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"Betwixt\" is a great word, but is somewhat archaic ( Wiktionary, one more time ).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Despite that, either \"twixt\" or \"betwixt\" was used in the film Serenity .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 8}}, {"sents": [{"text": "My $.02 USD:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Betwixt: not commonly used nationwide", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "; I've heard it (and used it) in New England.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Trebble: We don't double up the b.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It's spelled 'treble' and it is still in use.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In American English, we don't substitute the -ed ending on verbs with a t. Learnt", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "= learnedSpelt = spelled and so on. Without wanting to speak ill of Texas...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it's Texas.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They have their own dialect of English down there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As a bit of anecdotal evidence, my nickname is \"Lin\" (short for Linda).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My Texas friends manage to take the letters Lin and somehow stretch two syllables out of them. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Le-in\" it becomes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Why?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have NO idea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9479/Darwy", "score": 4}}, {"sents": [{"text": "Treble might be more acceptable if the US played darts more often.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In BE, the 3x multiplier ring of a dart board is called the treble ring of which the highest scoring segment is the treble twenty. http://www.pdc.tv/staticFiles/b6/b3/0,,10180~177078,00.pdf", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1778/ukayer", "score": 3}}, {"sents": [{"text": "I've never heard an American use betwixt, trebble (or aught, naught, or nought), or learnt, although: \"betwixt and between\" as a figure of speech would be \"acceptable\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"larnt\" is an Appalachian dialect word that would cost you points in a school paper.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/152/Taldaugion", "score": 2}}, {"sents": [{"text": "I'm American, and the only place I've ever seen treble used was on computer speakers and car stereos (as in bass and treble ).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/34/Gary", "score": 0}}], "question": {"question": "I grew up speaking British English. The words I learnt were occasionally marked off in papers, despite their being English words. Are words like  betwixt ,  trebble ,  learnt  acceptable in papers for English classes for professors in America, specifically Texas?", "title": "Are \"betwixt\", \"trebble\", etc., acceptable in American English?", "forum": "english.stackexchange.com", "question_tags": "<american-english><british-english><formality>", "link": "english.stackexchange.com/questions/21", "author": "english.stackexchange.com/users/33/EricR"}, "example_id": "85_28-90_28-95_28", "summaries": [[["It is generally considered that \"betwixt\" is an archaic word but not technically wrong. \"Learnt\", however, is non-standard in American English. \"Trebble\" does not exist, unless the intended word is \"treble\".", "Some of these terms may be technically correct but they are still unusual so best avoided in formal documents."], ["It is generally considered that \"betwixt\" is an archaic word but not technically wrong. \"Learnt\", however, is non-standard in American English. \"Trebble\" does not exist, unless the intended word is \"treble\".", "\"Betwixt\" is archaic and not commonly used in American English, but not technically wrong.   \"Learnt\" is non-standard, but intelligible and probably not a problem.  \"Treble\" in British English at least can mean the same as \"triple\", as well as used in music. In American English it is rarely used, except for speakers."], ["\"Betwixt\" is archaic and not common in American English, but not technically wrong. Similarly, \"Learnt\" is non-standard, but intelligible.  However, \"trebble\" would be marked as an error in formal writing, in favor of the current \"treble\".", "Whilst \"betwixt\" and \"learnt\" are considered either non-standard or archaic, they are generally not considered a problem in an American academic setting. There is less agreement about the word \"trebble\"/\"treble\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Betwixt' is archaic but not wrong.", "These are unusual in American English.", "Betwixt' is used in the US but only in certain areas like New England, and 'trebble' is used widely with one 'b'.", "None of these are used in US English commonly except for the phrase 'betwixt and between'.", "Treble' is only used for computer speakers and car stereos."], ["\"Betwixt\" is archaic and not commonly used in American English, but not technically wrong.  ", "\"Learnt\" is non-standard, but intelligible and probably not a problem.  ", "\"Treble\" in British English at least can mean the same as \"triple\", as well as used in music. In American English it is rarely used, except for speakers."], ["Whilst non-standard or archaic, Betwixt and Learnt are not considered a problem in American English classes.", "There is some disagreement as to whether the word \"treble/trebble\" is acceptable."]]]}
{"answers": [{"sents": [{"text": "Punctuation inside quotes is a rule that was invented by American publishers and is not necessarily followed elsewhere.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The original reason had to do with typesetting mechanics and is obsolete.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Also, if you're preparing technical texts such as about computer programming, this can result in technically incorrect material.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In practice, you are at the mercy of whoever is editing or grading your material.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But to answer your question, it can certainly be \"acceptable\" in many parts.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/21/Peter Eisentraut", "score": 30}}, {"sents": [{"text": "Yes.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "See the Economist style guide : If the quotation does not include any punctuation, the closing inverted commas should precede any punctuation marks that the sentence requires.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "More at the Guardian style guide .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/46/markdrayton", "score": 20}}, {"sents": [{"text": "Actually, Wikipedia seems to give a good answer to this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I think it can be summarized as \"most people just make it up as they go.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "http://en.wikipedia.org/wiki/Quotation_marks#Typographical_considerations If you're an American, periods or commas almost always go inside the quotation marks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're British, periods and commas only go inside if they're part of the actual quote.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Unless you're a journalist, or publishing fiction.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Then you do it the American way!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I really don't consider one way more correct than another.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I guess it just depends on what your audience expects.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 12}}, {"sents": [{"text": "The only thing that goes inside quotation marks is the quotation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If the quotation contains punctuation, the punctuation should be included inside the quotation marks.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "If not, the punctuation is perfectly fine outside the quotation marks.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8258/Eric King", "score": 7}}, {"sents": [{"text": "The answer I remember for British English is If the quoted material forms a complete sentence (even if it's broken out of), even if it is not a complete sentence in the original source, and there is a punctuation mark before the opening quote, then the full stop should go inside.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "\"I think\", he said \"that would be a good idea.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The full quote forms a complete sentence and starts with a capital letter, even though it's broken out of to interject", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the he said .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think there were even more subtleties in the article in The Right Word at the Right Time .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "(It's a rather excellent Readers Digest book.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 1}}, {"sents": [{"text": "I was taught that if the quote has more than one sentence, then you do it like this, with a period in and a period out: Statement:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I once heard a quote that said \"Stop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't go.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you go, you can't stop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you stop, you can't go.\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Question: Is there a quote that says \"Stop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't go.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you go, you can't stop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you stop, you can't go.\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That isn't a real quote, by the way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it only has a phrase, or if it only has one sentence, then you do it like this:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Statement:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "John said \"Get out of here\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Question:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Did John say \"Get out of here\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/62/Arlen Beiler", "score": 0}}], "question": {"question": "Possible Duplicate:  Is it correct to use \u201cpunctuation outside of the quotations\u201d, or \u201cinside?\u201d     I've heard that you should always place ending punctuation inside of quotes, no matter what.    Are there any cases where it is appropriate for a sentence to end with  \". ?", "title": "Is it ever acceptable for a period to come after a quote at the end of a sentence?", "forum": "english.stackexchange.com", "question_tags": "<punctuation><quotation-marks><period>", "link": "english.stackexchange.com/questions/23", "author": "english.stackexchange.com/users/16/Daniel LeCheminant"}, "example_id": "85_29-90_29-95_29", "summaries": [[["It is generally agreed that the answer to this question will depend on regional variations. Keeping the period inside quote is an American trend and not necessarily followed elsewhere. As a result, there are parts of the world where it is perfectly acceptable to put the period after a quote. It may also depend on what your audience expects.", "There is no hard and fast rule for this - do whatever makes the meaning clearer."], ["It is generally agreed that the answer to this question will depend on regional variations. Keeping the period inside quote is an American trend and not necessarily followed elsewhere. As a result, there are parts of the world where it is perfectly acceptable to put the period after a quote. It may also depend on what your audience expects.", "Punctuation inside quotes is a rule that was invented by American publishers and is not necessarily followed elsewhere.  In British English, periods and commas only go inside if they're part of the actual quote. In British English is  If the quoted material forms a complete sentence then the full stop should go inside.   "], ["The  Economist style guide says:  If the quotation does not include any  punctuation, the closing inverted  commas should precede any punctuation  marks that the sentence requires. If you're British, periods and commas only go inside if they're part of the actual quote. Punctuation inside quotes is a rule invented by American publishers and is not necessarily followed elsewhere.  ", "Yes, in certain parts of the world, apart from America, it is acceptable to put punctuation marks outside of quotation marks. The general rule appears to be that if the quote includes punctuation, the punctuation should stay inside the quotation marks, whereas if it doesn't, any necessary punctuation should remain outside of the quotation marks."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["This is a rule invented by publishers and not followed everywhere.", "Yes - if the quote itself contains no punctuation.", "There is no absolute correct way.", "On the quotation should go inside the marks.", "Put it in marks if the quotation is a complete sentence."], ["Punctuation inside quotes is a rule that was invented by American publishers and is not necessarily followed elsewhere.  In British English, periods and commas only go inside if they're part of the actual quote.", "In British English is  If the quoted material forms a complete sentence then the full stop should go inside.   "], ["Yes, in certain parts of the world, apart from America, it is acceptable to put punctuation marks outside of quotation marks.", "The general rule appears to be that if the quote includes punctuation, the punctuation should stay inside the quotation marks, whereas if it doesn't, any necessary punctuation should remain outside of the quotation marks."]]]}
{"answers": [{"sents": [{"text": "The Grammar Girl has a good article on this topic, basically: It is fine to use however at the beginning of a sentence; you just need to know when to use a comma.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If it means \" to whatever extent \", don't use a comma:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However wrong it is, I will say it loud and clearly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If it means \" nevertheless \", use a comma:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, I don't give a damn.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 38}}, {"sents": [{"text": "I think this advice comes from the (somewhat strange) idea that sentences should have one complete idea.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If your sentence begins with the conjunction \"however\", then it's an extension of the idea in the previous sentence and is therefore not a \"complete idea\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The same reasoning is behind advice not to begin sentences with \"or\" and \"and\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Of course this advice is silly because sentences and \"complete ideas\" don't always line up, and there's no reason that a conjunction can't join a sentence with the previous one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 16}}, {"sents": [{"text": "There is no rational, linguistically valid reason for this rule.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It's just a convention promulgated by misguided English writing teachers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/78/Alan Hogue", "score": 12}}, {"sents": [{"text": "Yes.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However, it should be done sparingly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Here's a pretty good writeup: http://grammar.quickanddirtytips.com/starting-a-sentence-with-however.aspx", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8258/Eric King", "score": 5}}, {"sents": [{"text": "However you parse the rule, this usage is correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "However, this may not be.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I think both are fine, but they are different cases.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 4}}, {"sents": [{"text": "Yes, but you cannot start a story with it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I also believe that there should be no more than one 'however' per three sentences.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/188/Pavel Radzivilovsky", "score": 0}}, {"sents": [{"text": "It is acceptable to start a sentence with however .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, according to Strunk & White\u2019s Elements of Style , it may only be used at the beginning of a sentence when it means \u201cin whatever way\u201d or \u201cto whatever extent\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When the word is used to mean \u201cnevertheless\u201d, it may not come first in its sentence or clause.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Strunk & White\u2019s Misused Expressions", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24351/youngburnside", "score": 0}}, {"sents": [{"text": "No grounds whatsoever .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "However, a teacher is a teacher , so if you want to get a higher grade, I would suggest \"basking in your own glory\" without telling your teacher they are in the wrong.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I have heard that starting a sentence with  however  is wrong. What are the grounds for this view and is it still held by a majority of pedants?  They would suggest changing   However, some people are beginning to doubt this.   to   Some people, however, are \u2026   or   Some people are, however, beginning \u2026", "title": "Is it acceptable to start a sentence with \u201chowever\u201d?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><word-order><conjunctions><sentence-starts><discourse-markers>", "link": "english.stackexchange.com/questions/79", "author": "english.stackexchange.com/users/60/bryn"}, "example_id": "85_30-90_30-95_30", "summaries": [[["It is generally agreed that it is perfectly acceptable to use \"however\" at the beginning of a sentence. There are people who claim that there is no rational reason for such a rule preventing its use.", "It is fine as long as you use a comma when it means 'nevertheless' and no comma when it means 'to whatever extent'."], ["It is generally agreed that it is perfectly acceptable to use \"however\" at the beginning of a sentence. There are people who claim that there is no rational reason for such a rule preventing its use.", " It is acceptable to start a sentence with  however, but you cannot start a story with it.  According to Strunk & White\u2019s  Elements of Style , it may only be used at the beginning of a sentence when it means \u201cin whatever way\u201d or \u201cto whatever extent\u201d.  When the word is used to mean \u201cnevertheless\u201d, it may not come first in its sentence or clause.  "], ["It is acceptable to use \"however\" at the  beginning of a sentence, but you need  to know when to use a comma.", "There are no rational grounds for this rule and it is perfectly acceptable to start a sentence with the word \"however\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is fine as long as you use a comma when it means 'nevertheless' and no comma when it means 'to whatever extent'.", "The advice is based on the incorrect idea that a sentence should have one complete idea, and can therefore be ignored.", "This is a misguided convention.", "It's OK if done sparingly.", "Both are correct in different cases.", "This is a pedantic rule."], [" It is acceptable to start a sentence with  however, but you cannot start a story with it.  ", "According to Strunk & White\u2019s  Elements of Style , it may only be used at the beginning of a sentence when it means \u201cin whatever way\u201d or \u201cto whatever extent\u201d.  When the word is used to mean \u201cnevertheless\u201d, it may not come first in its sentence or clause.  "], ["Yes, it is perfectly acceptable to start a sentence with the word \"however\".", "There are no rational grounds for this rule."]]]}
{"answers": [{"sents": [{"text": "I don't think I was ever taught a clear-cut rule, and as a non-native speaker, I am probably spoiled to some extent by the usage of dashes in other languages.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That being said, following nothing but my intuition I would use: a semicolon when the sentences express related, yet independent (especially grammatically independent) thoughts; they could well stand on their own, separated by a period.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "a dash when the second sentence backs up the first one, nails it down to something, restates or amplifies it, provides reasons or examples, or when the second sentence could not stand on its own \"as is\" for grammatical reasons.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I will try to demonstrate my point by rewording the notorious examples from", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Oatmeal accordingly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My aunt had hairy knuckles; she loved to wash and comb them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "My aunt had hairy knuckles \u2014 she suffered from hirsutism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When dinosaurs agree on something, they'll often high-five one another; dinosaurs are all about high-fives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When dinosaurs agree on something, they'll often high-five one another \u2014 they cannot talk and have to resort to gestures.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I gnaw on old car tires; it strengthens my jaw", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so I'll be better conditioned for bear combat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I gnaw on old car tires \u2014 to strengthen my jaw", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so I'll be better conditioned for bear combat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Again, this is just my two cents, and I'm only putting them in because the other answers so far seem to miss the point of your question by focusing on non-sentential relations and sometimes not even mentioning semicolons at all.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't know whether my answer comes close to being correct or not, but I hope it will at least serve as a turning point for getting the discussion back on topic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 57}}, {"sents": [{"text": "Semicolon is used to join sentences that can stand alone, but are joined to emphasize their relationship.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "En dashes are used to indicate periods of time or other numerical ranges.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Hyphens are used to combine open compounds.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Em dashes are used to disrupt the flow of a sentence and bring emphasis to the coming point.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "It is a more informal and stronger version of the colon.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It can also act as a stronger version of the comma.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12/Eruditass", "score": 27}}, {"sents": [{"text": "Typically, if I'm connecting two closely related sentences, I use a semicolon; I use dashes in instances where commas would also be acceptable\u2014usually where commas would be confusing\u2014or where parentheses would also be acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0, 1]]]}], "answer_details": {"author": "english.stackexchange.com/users/88/Isaac", "score": 15}}, {"sents": [{"text": "Firstly, you should be aware that there are two different kinds of dashes: the en dash and the em dash.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The em dash (\u2014; historically, an em is precisely the width of the letter \"M\", but now defined by the height of the font) is generally used to add a passage into the middle or end of a sentence.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This is similar to using parenthesis, but should be read without adding a pause.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Moreover, the em dash in fact interrupts the sentence, so no pause should be used at all; an interruption should be emphasized.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This dash is also often used as a de facto interruption; for example in dialog when the speaker for some reason cannot continue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In use, the em dash is not surrounded by spaces.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This is done\u2014like this\u2014because it otherwise uses excessive spacing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Some publishers or style guidelines may instead prefer the narrower en dash (\u2013; an en half the width of an em).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This character is usually \u2013 as in this example \u2013 surrounded by spaces.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Suggestions on the use of semicolons can be found as answers to this question .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/83/Paul Lammertsma", "score": 15}}, {"sents": [{"text": "In Comma Sense ( Richard Lederer and John Shore \u2014 ISBN 0-312-34255-1)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it's reported that the dash is used: to set off a though or explanatory remark with a sentence:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If I remember well \u2014 bear in mind I have been on New York City 5 years ago \u2014 Central Park is close to Fifth Avenue. to introduce an appositive: When I frequented the ITIS \u2014 the secondary school on Cantore Street \u2014 I was still a teenager.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to signify a sudden change in thought:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We are going to \u2014 what's that burning smell? before the citation of an author or source of a quotation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the other cases, a different punctation should be used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 4}}, {"sents": [{"text": "Here is what I think: Semicolon is", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a mood-switcher It switches your \"learning mood\" to \"exciting mood\" and vice versa.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When dinosaurs agree on something, they often high-five one another; dinosaurs are all about high-fives.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Godzilla is a misunderstood creature; beneath his raging desire to set people on fire & eat them lies a gentle giant who just wants to cuddle Dash is an explainer It further explains a concept before it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When dinosaurs agree on something, they'll often high-five one another \u2014 they cannot talk and have to resort to gestures.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Godzilla is a misunderstood creature \u2014 beneath his raging desire to set people on fire & eat them lies a gentle giant who just wants to cuddle", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This answer is inspired by RegDwig\u043dt's answer .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/80007/Ooker", "score": 1}}], "question": {"question": "When you want to connect two closely related sentences, you can use a semicolon or a dash. (You can also use a dash for other kinds of non-sentential relations). How would you choose whether to use a semicolon or dash?", "title": "Should I use a semicolon or a dash to connect two closely related sentences?", "forum": "english.stackexchange.com", "question_tags": "<punctuation><semicolon><dashes>", "link": "english.stackexchange.com/questions/114", "author": "english.stackexchange.com/users/39/nohat"}, "example_id": "85_31-90_31-95_31", "summaries": [[["There does not appear to be a clear-cut rule, but it is generally suggested that semi-colons can be used to connect two related but independent thoughts whilst a dash can be used to interrupt a sentence or connect an idea which could not function as a sentence on its own. Dashes can also be used where commas may be confusing.", "Use a semicolon to express related, yet independent thoughts, and dashes when inserting an extra element like in parentheses."], ["There does not appear to be a clear-cut rule, but it is generally suggested that semi-colons can be used to connect two related but independent thoughts whilst a dash can be used to interrupt a sentence or connect an idea which could not function as a sentence on its own. Dashes can also be used where commas may be confusing.", "A semicolon is used to join sentences that can stand alone, but are joined to emphasise their relationship.  Hyphens are used to combine open compounds or to set off a though or explanatory remark with a sentence, or indicate periods of time."], ["A semicolon is used to join sentences that can stand alone, but are joined to emphasize their close relationship. Em dashes are used to disrupt the flow of a sentence (in a similar way to the use of commas or parentheses) and bring emphasis to the coming point.", "It is generally considered that semicolons are use to join together two independent but related thoughts. On the other hand, dashes, are used to joint two sentences to provide additional information to the first one."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use a semicolon when the sentences express related, yet independent (especially grammatically independent) thoughts, i.e. they could well stand on their own, separated by a period. ", "Dashes are used like parentheses."], ["A semicolon is used to join sentences that can stand alone, but are joined to emphasise their relationship.  ", "Hyphens are used to combine open compounds or to set off a though or explanatory remark with a sentence, or indicate periods of time."], ["Semicolons are generally used to express related yet grammatically independent thoughts.", "Dashes are used to provide additional information to another sentence or interrupt the flow of the sentence."]]]}
{"answers": [{"sents": [{"text": "Capability implies unrealised potential, as in \"John is capable of winning\", which implies John has the ability to win", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but it's not definite.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means more or less \"John has the talent that's needed to win.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ability, on the other hand, implies possibility.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "John is able to win\" means John is in the running to win but not necessarily that he has the skills or ability to win.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means more or less \"It's possible that John will win\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But here's where it gets more confusing:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"John is able to read\" means John can read without doubt, whereas \"John is capable of reading\" means John has all the necessary brain power and whatnot to be able to read but the question of whether or not he can read at the moment is left unsaid (although the fact that someone does say \"John is capable of reading\" probably means John can't read right now).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/90/Sarhanis", "score": 16}}, {"sents": [{"text": "If we would like to describe the functionality of a specific product like a software, I think it is more common to use 'capabilities' (vs 'abilities'):", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "\"MS Word has these capabilities: edit tables, copy and past, styles etc.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "There's another shade of meaning not yet touched upon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "able can also be of things, \"of a thing (esp.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a boat):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "strong, substantial, well built; or a person who is intelligent, skillful, apt, talented, or clever (OED).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare, \"It is an able ship/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is a capable ship.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" They are both meaningful, but I would be more likely to use the first one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another example, \"She is an able tour guide/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "she is a capable tour guide\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The second sounds contrived to me, even a little damning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's also interesting to note that they entered English through different sources, and that able is the older of the two.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 3}}, {"sents": [{"text": "As far as I can tell, these are very nearly perfect synonyms.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/78/Alan Hogue", "score": 2}}, {"sents": [{"text": "I want to give only one condense sentence, so that you can easily to remember.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Capability often refers to extremes of ability .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "I have the ability to write, but I don\u2019t have the capability to write a novel.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Ability vs. capability vs. capacity on Grammarist", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/80007/Ooker", "score": 1}}], "question": {"question": "What is the difference in usage between ability and capability ?", "title": "Difference between \"ability\" and \"capability\"", "forum": "english.stackexchange.com", "question_tags": "<differences><synonyms><nouns>", "link": "english.stackexchange.com/questions/124", "author": "english.stackexchange.com/users/81/igor"}, "example_id": "85_32-90_32-95_32", "summaries": [[["There is disagreement as to whether or not these two words are true synonyms. However, it is possible that capabilities are used more to express extremes of abilities. It is also the case that functionalities of a product, for example, are more likely to be referred to as capabilities instead of abilities.", "\"John is able to read\" means John can read without doubt, whereas \"John is capable of reading\" means John has all theintelligence needed to be able to read but the question of whether or not he can read at the moment is left unsaid "], ["There is disagreement as to whether or not these two words are true synonyms. However, it is possible that capabilities are used more to express extremes of abilities. It is also the case that functionalities of a product, for example, are more likely to be referred to as capabilities instead of abilities.", "Capability implies unrealised potential, as in \"John is capable of winning\". Ability, on the other hand, implies possibility. Capability  often refers to extremes of  ability as in the example \"I have the ability to write, but I don\u2019t have the capability to write a novel. \"  "], ["These may be considered to be synonyms. However, capability  often refers to extremes of  ability. In terms of software functionality, for example, \"capability\" may be better.", "There is disagreement about whether or not these two words are exact synonyms. Some people might say that 'capability' refers to extremes of ability. When talking about software functionality, however, 'capability' is the preferred term."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"John is able to read\" means John can read without doubt, whereas \"John is capable of reading\" means John has all theintelligence needed to be able to read but the question of whether or not he can read at the moment is left unsaid ", "For the functionality of a specific product like a software,  it is more common to use 'capabilities' (vs 'abilities').", "These are synonyms.", "Capability often refers to extremes of ability . "], ["Capability implies unrealised potential, as in \"John is capable of winning\".", "Ability, on the other hand, implies possibility.", "Capability  often refers to extremes of  ability as in the example \"I have the ability to write, but I don\u2019t have the capability to write a novel. \"  "], ["There is disagreement about whether there is a signficant difference between these two words, although 'capability' may refer to extremes of ability.", "Capability' is generally used when discussing the functionality of software."]]]}
{"answers": [{"sents": [{"text": "It's a deliberate mistake, as is \"Learn You\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think this is based on a comedy routine by Baron Sacha Cohen called Borat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 19}}, {"sents": [{"text": "I'm inclined to think it's a parody of \"For great justice!\"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "from the badly-translated game, Zero Wing. http://en.wikipedia.org/wiki/All_your_base_are_belong_to_us", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/34/Gary", "score": 13}}, {"sents": [{"text": "Haskell is a very mathematical programming language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is typically learned by mathematically inclined people who have big brains.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That makes the subject matter frightening to many people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It triggers their \"math anxiety\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The title is deliberately silly so as not to make people feel anxious.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Haskell books are typically pedantic and formal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The informal, grammatically incorrect, silly style of the title is kind of promise to the reader that the book won't be overly pedantic and formal.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I think also that the author, who is Slovenian, may be making fun of his own English skills.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(The English inside the book however is very good.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In better English, the title might be something like, \"Learn Haskell for great benefit\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/7261/dangph", "score": 12}}, {"sents": [{"text": "I think it's a Haskell joke, playing on the functional programming style used in that language.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/414/nickf", "score": 8}}, {"sents": [{"text": "According to this post the phrasing originated in the title of the Haskell tutorial \" Write Yourself a Scheme in 48 hours \", written in 2006, and was simply a (not that ungrammatical, but certainly awkward) \"portmanteau of two different common memes at the time\": the \"Teach yourself X in 21 days books\", and Peter Norvig's semi-parody \"Teach yourself programming in 10 years\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10197/orome", "score": 5}}, {"sents": [{"text": "I'd be more inclined to interpret \"for Great Good\" as a form of \"for the Greater Good\".", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "In that case it corresponds with \"learning Haskell is good for whole world\" per your suggestion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare to \"Making the world a better place, one person at a time\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5670/Vincent Vancalbergh", "score": 3}}], "question": {"question": "There is a site  learn you a haskell  with the title \"Learn You a Haskell for Great Good!\". Does \"Great Good\" mean \"very very good\"? Does the whole phrase mean \"learning Haskell is good for you\" or \"learning Haskell is good for the whole world\" or something else?", "title": "What does \"great good\" mean in the tutorial title \"Learn You a Haskell for Great Good!\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning>", "link": "english.stackexchange.com/questions/165", "author": "english.stackexchange.com/users/108/bootleg"}, "example_id": "85_33-90_33-95_33", "summaries": [[["There are a number of possible meanings for the title \"Learn You a Haskell for Great Good!\". The title could be deliberately silly so as to put people at ease or the author, being Slovenian, may be poking fun at his own English skills. Furthermore, it may be a joke about the programming style used in the Haskell language. In any case, a better re-phrasing of the title would probably be \"Learn Haskell for great benefit\".", "It's a joke based on a deliberate grammatical error."], ["There are a number of possible meanings for the title \"Learn You a Haskell for Great Good!\". The title could be deliberately silly so as to put people at ease or the author, being Slovenian, may be poking fun at his own English skills. Furthermore, it may be a joke about the programming style used in the Haskell language. In any case, a better re-phrasing of the title would probably be \"Learn Haskell for great benefit\".", "\"For Great Good\"  could be interpreted as a form of \"for the Greater Good\".  On the other hand it could be said that the title is deliberately silly and with mistakes so as not to make people feel anxious. Haskell is a mathematical programming language and Haskell books are typically pedantic and formal. The informal, grammatically incorrect, silly style of the title is kind of promise to the reader that the book won't be overly pedantic and formal.  "], ["In better English, the title might be something like, \"Learn Haskell for great benefit\".  However, \"for Great Good\" may be interpreted as \"for the Greater Good\".", "There is no agreement on what \"great good\" means in this statement, but it could mean \"great justice\", \"great benefit\" or \"the greater good\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's a joke based on a deliberate grammatical error with the aim of making Haskell look less threatening.", "It's a joke based on the style of the Haskell language.", "It's a joke based on the style of the teach yourself book."], ["The title is deliberately silly and with mistakes so as not to make people feel anxious.", "Haskell is a mathematical programming language and Haskell books are typically pedantic and formal.", "The informal, grammatically incorrect, silly style of the title is kind of promise to the reader that the book won't be overly pedantic and formal.  ", "\"For Great Good\"  could be interpreted as a form of \"for the Greater Good\".  "], ["There is no agreement on what \"great good\" means in this statement, but it could mean \"great justice\", \"great benefit\" or \"the greater good\"."]]]}
{"answers": [{"sents": [{"text": "Which specific accent are you looking to improve?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like this website illustrates , there are many of them!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "provide an overview of the variety of the sounds of the English language on various levels: in time , with our transcriptions of historical ancestor forms of English, from present-day back to Late Modern English, Early Modern, Middle and Old English, as far back even as Proto-Germanic; over geographical space; by sociolinguistic context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That being said, you can try some online resources: howjsay.com fonetiks.org acapela-group :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "its Text to Speech Demo allows you to listen to a small selection of different accents.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 16}}, {"sents": [{"text": "Livemocha is a platform to study foreign languages.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For its spoken language module you record yourself speaking and other users on the site provide feedback.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/373/alexsome", "score": 3}}, {"sents": [{"text": "There is no such thing, in English, as a neutral accent.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Every accent gives some idea about the person speaking.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Even so called 'neutral accents' do so too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Really all you should wish to do is either polish off some of the rougher edges of your own accent or choose a new accent that you like, one that you think is beautiful or reflects your character, and try to practice it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In the past I have tried out some computerised speech tutors with my students.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In general I have been unimpressed by the methods or results.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10364/Rincewind42", "score": 3}}, {"sents": [{"text": "There's a small, English city called Peterborough that's considered to have a neutral accent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It became the UK's Call Centre Capital because businesses felt that people would prefer a neutral accent and that Peterborough had one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I'm not sure how they decided what a neutral accent sounded like, or why they thought people would prefer it, but that was what happened.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/32863/Carl Smith", "score": 3}}, {"sents": [{"text": "Software - not sure about that but", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you could tune your accent by ear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many American TV showns seems to use a homogomised accent, pick one and compare yourself against that.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Avoid \"the Wire\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I still need subtitles for that one) or anything with NYC gangsters.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2657/dave", "score": 1}}, {"sents": [{"text": "You are looking for a program that would tell you if you are accent-free?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You cannot be accent free.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Everyone has an accent if we want it or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You can speak 'standard' language ( with correct textbook grammar ) but you will always not matter what have an accent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Maybe precise what do you mean by 'accent-free'?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Free from the accent you live in?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Free from the accent you work within?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Even if you learn how to speak with a different accent perceived as normal, you would have an accent and won't be accent free according to people who have different accent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It's a bit a of Sisyphean task to be honest.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31208/Canela", "score": 0}}], "question": {"question": "I have a query regarding enhancing my accent. I am searching for software in which I speak a paragraph and it compares my speech to find out whether it is accent-free or not.", "title": "Is there software that can determine whether I speak with a neutral accent?", "forum": "english.stackexchange.com", "question_tags": "<learning><accent>", "link": "english.stackexchange.com/questions/178", "author": "english.stackexchange.com/users/113/Zerotoinfinity"}, "example_id": "85_34-90_34-95_34", "summaries": [[["It's debatable whether there is such as a thing as a \"neutral accent\". However, a platform that might help analyse your speech is \"LiveMocha\", which is a platform for studying foreign languages.", "There are various ways to check you accent but remember there is no such thing as a neutral accent - everyone speaks with one kind of accent or another."], ["It's debatable whether there is such as a thing as a \"neutral accent\". However, a platform that might help analyse your speech is \"LiveMocha\", which is a platform for studying foreign languages.", "There is no such thing, in English, as a neutral accent. Maybe you could polish off some of the rougher edges of your own accent or choose a new accent that you like, one that you think is beautiful or reflects your character, and try to practice it.  You cannot be accent free. You can speak 'standard' English with correct grammar, but you will always have an accent.   "], ["There is no such thing, in English, as a neutral accent  - you cannot be accent-free.", "It is generally agreed that there is no such thing as a \"neutral accent\" or \"accent-free\" and thus there is no software that will help you with this task."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use the Livemocha platform to find out.", "There is no such thing as a neutral accent.", "Pick an American TV show and compare youself to that."], ["There is no such thing, in English, as a neutral accent.", "Maybe you could polish off some of the rougher edges of your own accent or choose a new accent that you like, one that you think is beautiful or reflects your character, and try to practice it.  ", "You cannot be accent free. You can speak 'standard' English with correct grammar, but you will always have an accent.   "], ["It is generally agreed that there is no such thing as a \"neutral accent\" or \"accent-free\" and thus there is no software that will help you with this task."]]]}
{"answers": [{"sents": [{"text": "Certainly many usage guides have advised against use of this \" singular they \" on various \"logical\" grounds.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Nevertheless, singular they has long been part of the English language, and there are various posts on Language Log giving examples of it being used in the Bible , by Shakespeare , by the president , by the Canadian Department of Justice , etc. .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The Cambridge Grammar of the English Language 's coauthor Geoff Pullum (a frequent Language Log contributor) calls the idea that they must never occur with a singular antecedent a myth .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is no shortage of usage \"experts\" who advise against it, as the other answers in the question should make clear (though these days their reasoning tends away from a simple \"it's wrong\" towards something more defensive\u2013\"some", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "people will think it's wrong, so avoid it\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But despite them, use of singular they occurs at all levels of the language, both spoken and written, informal and formal.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It's not ungrammatical per se on the basis of analysis of actual usage using reasonable linguistic methods.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "But use it at your own risk of being criticized by the self-righteous but misinformed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 66}}, {"sents": [{"text": "Up until very recent times the natural answer would have been \"Anyone who loves the English language should have a copy of this book in his bookcase\", because \"his\" was also a gender-neutral pronoun.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It turned out, however, that \"his\" could only function as a gender-neutral pronoun if it were a plot by the patriarchy or something, so we're in the process of trying out alternatives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I've heard serious proposals to substitute \"their\", \"his or her\", \"her\", \"its\", and even \"hisorher\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Of those alternatives, I use \"their\" because it sounds the most natural to me, but usually I avoid pronouns altogether, as in, \"This book should be book in the bookcase of anyone who loves the English language.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "That style has the additional advantage of making you sound formal and pedantic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/152/Taldaugion", "score": 16}}, {"sents": [{"text": "Second one (for writing purpose), if I believe the \" THEY/THEIR (SINGULAR) \" article.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A good general rule is that only when the singular noun does not specify an individual can it be replaced plausibly with a plural pronoun :", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\u201cEverybody\u201d is a good example.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "We know that \u201ceverybody\u201d is singular because we say \u201ceverybody is here,\u201c not \u201ceverybody are here\u201d yet we tend to think of \u201ceverybody\u201d as a group of individuals, so we usually say \u201ceverybody brought their own grievances to the bargaining table.\u201d", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\u201cAnybody\u201d is treated similarly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "However, in many written sentences the use of singular \u201ctheir\u201d and \u201cthey\u201d creates an irritating clash even when it passes unnoticed in speech.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is wise to shun this popular pattern in formal writing .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 7}}, {"sents": [{"text": "I have gone to using their instead of the increasingly awkward him/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "her in all but the most formal of my writings.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His or her is sounding very contrived, and it is no better to substitute her for him than to have him as the gender neutral pronoun.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The use of their is increasingly common and should simply be accepted by grammarians, though it will probably take a century or so before the high and mighty accept this increasingly common usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17082/John Heckers", "score": 6}}, {"sents": [{"text": "See here or here or here .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Executive summary:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His/her is to be avoided.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/15299/John Lawler", "score": 3}}, {"sents": [{"text": "In a business English course at WVU in 1987, I was taught to avoid the sexist language/agreement problem by making the subject plural: Anyone All the people who love the English language should have copies of this book in their bookcases.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/20482/Fuhrmanator", "score": 3}}, {"sents": [{"text": "In these days of exaggerated care for egalitarianism it is always a conundrum whether to use \"his\", \"her\" or \"their\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "And perhaps we should be concerned about egalitarianism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "On the other hand, the traditional use of the masculine gender to stand in for both sexes still doesn't seem too outr\u00e9 to me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "As a guy, perhaps I am missing something.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "What I would do, if I were writing technical works, would be to write one with a masculine user, and the next time do it for a feminine user.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Leave each work (whether an essay or a book) consistent as to gender of the subject user.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Alternatively, if you are a female writer, your user should always be female; and if a male writer, then male user.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Lot's of choices out there!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Try to offend as many people as possible.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/20156/Cyberherbalist", "score": 1}}], "question": {"question": "Is this sentence grammatically correct?   Anyone who loves the English language should have a copy of this book in  their  bookcase.   or should it be:   Anyone who loves the English language should have a copy of this book in  his or her  bookcase.", "title": "Is it correct to use \"their\" instead of \"his or her\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><pronouns><personal-pronouns><gender><singular-they>", "link": "english.stackexchange.com/questions/192", "author": "english.stackexchange.com/users/30/Edward Tanguay"}, "example_id": "85_35-90_35-95_35", "summaries": [[["It is true that many usage guides advise against using the \"singular they\", however, the use of the singular \"they\" occurs at all levels of the language. Therefore, there is no clear rule as to whether this is acceptable or not.", "Views vary - some people regard the use of the plural as informal and incorrect but it is an increasingly widespread and accepted form in this context."], ["It is true that many usage guides advise against using the \"singular they\", however, the use of the singular \"they\" occurs at all levels of the language. Therefore, there is no clear rule as to whether this is acceptable or not.", "Some grammarians have advised against use of thie\" singular  they \" on various \"logical\" grounds, but it is not ungrammatical per se on the basis of analysis of actual usage using reasonable linguistic methods. Sngular  they  has long been part of the English language, with examples of it being used  in the Bible ,  by Shakespeare ,  by the president ,  by the Canadian Department of Justice ,  etc. Use of singular  they  occurs at all levels of the language, both spoken and written, informal and formal.  The use of  their  is increasingly common and should simply be accepted by grammarians, though it will probably take a century or so before the high and mighty accept this increasingly common usage. His/her  on the other hand should be avoided."], ["It's not ungrammatical on the basis of analysis of actual usage using reasonable linguistic methods. However, some usage guides have advised against use of a \" singular  they \" on various \"logical\" grounds.", "It is generally agreed that use of the singular \"their\" is not grammatically incorrect, although there do exist language guides that advise against it."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["No - this is a widespread usage and has been for a very long time, however ungrammatical it may appear.", "It is alright - but can often be avoided by changing the sentence structure.", "It is a popular form that should be avoided in formal writing.", "The use of there is increasingly common way to avoid his or her.", "I was taught specifcally to use plural pronouns as a way of avoiding sexist language.", "You can still use the masculine gender as a gender-neutral form."], ["Some grammarians have advised against use of thie\" singular  they \" on various \"logical\" grounds, but it is not ungrammatical per se on the basis of analysis of actual usage using reasonable linguistic methods.", "Sngular  they  has long been part of the English language, with examples of it being used  in the Bible ,  by Shakespeare ,  by the president ,  by the Canadian Department of Justice ,  etc. .", "Use of singular  they  occurs at all levels of the language, both spoken and written, informal and formal.  ", "The use of  their  is increasingly common and should simply be accepted by grammarians, though it will probably take a century or so before the high and mighty accept this increasingly common usage.", "His/her  on the other hand should be avoided."], ["There are certainly language usage guides that advised against using 'their' in the singular form.", "This particular use of 'their' is not grammatically incorrect."]]]}
{"answers": [{"sents": [{"text": "\"On accident\" (meaning \"accidentally\") does seem to be an unusual usage that frequently appears in opposition to the much more idiomatic \"on purpose\" (meaning \"purposefully\").", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "These are the kinds of idioms commonly used by e.g. children in explaining why something has gone wrong: \u2014\"You broke my toy on purpose!\" \u2014\"No, it was on accident!\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A quick survey of the 34 incidences of \"on accident\" in the Corpus of Contemporary American English show about half have the sense discussed here, and \"on accident\" does occur in opposition to \"on purpose\": HAAS:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That happens in so many cases where you're got misinformation", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that's either leaked on accident or on purpose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2014 from \"Gunman Kills 32, Wounds 28 at Virginia Tech\" on On the Record w/ Greta Van Susteren on Fox News, 2007 JACOBUS:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Big difference when it's on purpose and when it's on accident.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2014 from \"Dean, Democrats and Iowa's Deadline\", on CNN, 2003 Other examples are from fiction:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Dad better not see this or you'll get it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'll tell him we were play fighting, and I slugged you on accident.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" \u2014", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Evan Shopper, \"If I have to hit one of you, I'll hit you both\" in The Massachusetts Review , 2003", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She was thirteen years old, called herself a \"gangsta ho\" even though all her friends were white, and had already dropped out of school.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On accident,\" she said - she'd broken her collarbone the year before horsing around on her cousin's dirt bike and missed so much school that she simply never bothered returning. \u2014 Emily Shelton, \"From MEMPHIS (Short story).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" in Chicago Review , 2003 \"By accident\", in contrast, has 1419 results, making it more than 100 times more common, and occurring not just in spoken and informal written English, but also in formal edited writing in academic journals, magazines, and newspapers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 35}}, {"sents": [{"text": "\"On accident\" sounds strange to me. \"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "By accident\" sounds better, but I can't understand how it could be much different from \"On purpose\", albeit very strange to say \"By purpose\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/131/Dan", "score": 8}}, {"sents": [{"text": "A quick Google search of \"fell by accident\" versus \"fell on accident\" suggests that \"by accident\" is used about 99% of the time.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "But with \"tripped by/on accident\" there are more results for \"on\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I've never encountered \"on accident\" until seeing this question, so I think it must be something peculiar to the US.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/129/njd", "score": 8}}, {"sents": [{"text": "He tripped on accident.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "He was eaten by accident.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Those are the forms I would use, if forced to choose between them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "However, there is no grammatical difference between the two 1 , and I chose those because they \"sound right\" .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I don't believe there is actually a rule which states which to use, but I could be wrong about that.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "This matter, of course, is solved if we use the word accidentally .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yes, the second sentence is in passive voice, while the first is in active, but I don't think that's the root cause.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/100/waiwai933", "score": 7}}, {"sents": [{"text": "As the original question makes pretty clear, this is a change in progress (you see this kind of stratification by age all the time with changes in progress).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In the earlier stages of such a change, you can't expect to find it much in writing, so results from google, etc, are going to be misleading.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It's likely there is also regional variation here as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "To me \"on accident\" (raised in northern California) is normal, though sounds slightly less formal.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "As for why this might be happening, I like ShreevatsaR's theory.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/78/Alan Hogue", "score": 5}}, {"sents": [{"text": "In situations like these, I tend to lengthen out the phrase.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Replace \"by\" with \"by way of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a/an\" He tripped by way of an accident.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "accident here adds information to the clause \"he tripped\" \"Purpose\" is something thought out, perhaps written down, requiring more formal thought.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A synonym for \"purpose\" is \"intent\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He tripped by intent sounds better than \"He tripped on intent\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, I would guess that although we are more comfortable with \"tripping 'on' purpose\" I wonder if \"tripping by purpose\" is actually a more accurate phrase.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In addition, \"He tripped on...\" could be followed by an object as well. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He tripped on a cat\" Sorry for the rambling.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 2}}, {"sents": [{"text": "Both sound reasonable to my ear, though I like \"by accident\" better.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "Doing some basic corpus analysis finds that \"by accident\" is much more prevelant.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "The Corpus of Contemporary American English lists 1419 occurrences of \"by accident\" vs only 23 for \"on accident\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [1]]]}, {"text": "A quick Google comparison gives 7,030,000 hits for \"by accident\" vs 1,020,000 hits for \"on accident\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "Interesting to be sure.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Perhaps this is in reference to Barratt's paper on the topic, and language change in general.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Changes like this do happen, and it isn't unusual for usage to be clearly defined by generations (consider the verb impact).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "One conclusion drawn here is that people are seeking parallelism with \"on purpose\", though it also concedes that it's hard to know for sure.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 1}}, {"sents": [{"text": "I have some friends in the south (Louisisana) who always say \"on accident\" and think \"by accident\" sounds wrong.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [2]]]}, {"text": "My friends in the North (New Jersey/Pennsylvania) think \"on accident\" sounds wrong.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [2]]]}, {"text": "It may be a regional thing, but I don't have enough data to say for sure.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[6], [6], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/111580/Keith", "score": 0}}, {"sents": [{"text": "Usual fluent english usage would be \"...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "by accident\" as distinct from \"..", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "on purpose\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "More elegant in prose would be \"...accidentally\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/43133/user43133", "score": 0}}], "question": {"question": "There is a great chasm on these phrases in the US.  The great divide seems to be currently centered at the age of 40.  The younger generation has began shifting to \"on accident\" for unknown reasons.  What is your view?", "title": "Is it correct to say \"on accident\" instead of \"by accident\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions>", "link": "english.stackexchange.com/questions/215", "author": "english.stackexchange.com/users/12/Eruditass"}, "example_id": "85_36-90_36-95_36", "summaries": [[["\"On accident\" appears to be much less common than \"by accident\", although it may have come about as opposition to \"on purpose\". \"By accident\" is probably used about 99% of the time, although differences in usage may also be regional. In any case, it is not clear whether there is actually a rule to say whether one or the other is more correct.", "On accident' appears to have arisen from a mistaken comparison to 'on purpose'. It is far less commonly or less widely used and therefore may sound incorrect in formal texts."], ["\"On accident\" appears to be much less common than \"by accident\", although it may have come about as opposition to \"on purpose\". \"By accident\" is probably used about 99% of the time, although differences in usage may also be regional. In any case, it is not clear whether there is actually a rule to say whether one or the other is more correct.", "A google search will give hits that show \"by accident\", opposed to \"on accident\" is used 99% of the time. This could also be American English usage only. One conclusion drawn here is that people are seeking parallelism with \"on purpose\"."], ["Although understandable, \"on accident\" is said to sound strange to many people, in favor of \"by accident\". This may be a regional difference. However, Google searches and other checks show that \"by accident\" us used the vast majority of the time.", "The exact answer to this question may depend on the regional dialect where you are. However, it appears that most people prefer \"By accident\" and indeed, most corpus studies show this to be signficantly more common."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["On accident' appears to have arisen from a mistaken comparison to 'on purpose'. It is far less commonly used and therefore may sound incorrect in formal texts.", "By accident' sounds better.", "By accident' is far more common - 'On accident' must be US English - it is not used in UK English..", "There is no rule for this.", "On accident' is a new form that is still not widely used.", "By accident' sounds better.", "In the southern US people say 'on accident' and in the north 'by accident'."], ["A google search will give hits that show \"by accident\", opposed to \"on accident\" is used 99% of the time.", "This could also be American English usage only.", "One conclusion drawn here is that people are seeking parallelism with \"on purpose\"."], ["\"By accident\" appears to be the more approved term.", "Most corpus-analyses seem to demonstrate that \"By accident\" is used significantly more than \"On accident\".", "The difference in usage of \"On accident\" and \"By accident\" could be regional."]]]}
{"answers": [{"sents": [{"text": "Though I would understand both in written and oral communication, I find the first to be pretty odd.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I wouldn't ever use it, and strongly prefer the second, \"according to\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Why is this so odd?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I looked a bit in the OED at the use of \"as per\" (odd in itself for combining two prepositions).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It was first used in 1869 as a \"slang\" form \"as per usual\" by itself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I did however come across an entry that has a similar meaning to what you're looking for here: \"by\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "By.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "3.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to; as stated, indicated, or directed by, as per advice, per instructions, per invoice, per ledger, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Usually preceded by as.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This was used as early as 1446 and as late as 1989.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The difference here, I think, has been touched on:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "this meaning implies some obligation or requirement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No other entries seem to come close, and this matches my own mental lexicon for \"per\" and \"as per\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It just doesn't fit in this situation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 22}}, {"sents": [{"text": "The two phrases have the same meaning but different in register. \"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "According to\" is normal register while \"as per\" connotes commercial correspondence as in: The shipment will arrive prior to December first, as per our agreement.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 14}}, {"sents": [{"text": "Both are bad English and are unnatural and incorrect uses of English as they are superfluous and add no additional or necessary information to the sentence.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "In general this type of mistake is common amongst Indian speakers of English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I believe, quiet ironically, that it is thought to add an air of intelligence to a statement.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In fact, to a native speaker, it adds an air of pretentiousness that may serve to undermine the speaker in the eyes of the listener.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It clearly goes without saying that any statement you make is 'as per your knowledge' or 'according to your knowledge' unless stated otherwise.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "What else could possibly be the case.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "What is the difference for example, between these statements with and without this structure... A) \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Manchester United won the Premier League in 2012\" B) \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to my knowledge, Manchester United won the Premier League in 2012\"orB) \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As per my knowledge, Manchester United won the Premier League in 2012\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In English we use 'according to...' to cite someone else.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "To cite oneself is clearly absurd, unless you are citing a paper you published, or something you have formally written.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "To cite your opinion or knowledge is meaningless.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "We use 'as per' to refer back to something, such as 'as per our previous discussion' or 'as per the rules of the game'.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Again, to use it to refer back to your knowledge appears ridiculous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Regards and best of luck Sanjay", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/53121/Sanjay", "score": 8}}, {"sents": [{"text": "Per means according to , so you can in fact say \"per our agreement, you must...\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The as in your first sentence is pleonastic, and sounds affected: I'd avoid it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The very common \"as per usual\" is a humorous prolixity.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Whether to use per or according to is the same as whether to use any archaic form or common usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In some areas (e.g. law) it's more common to see per , so you could use it to set the tone as legalese.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2895/Mark", "score": 5}}, {"sents": [{"text": "People who want to sound important write as per .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "People who are important write according to .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 5}}, {"sents": [{"text": "Just to clarify... '", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "As per' is often used in legal discussions, for example regarding contracts.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "For example, \"As per article 4 section 8...\" and this has a different meaning to \"According to article 4 section 8...\" For example if Article 4 Section 8 stated that you needed a doctors note in order to take sick leave you might say...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As per Article 4 Section 8 of our contract, I have attached a copy of my doctors note.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "whereas with according to the meaning would be different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to Article 4 Section 8 I must supply a sick note in order to take sick leave.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/53121/Sanjay", "score": 2}}, {"sents": [{"text": "I understand that per is an older and more formal version of according to , so it is very common to encounter per in some very serious and formal written language while according to has become a normal usage.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14543/Evelyn", "score": 1}}], "question": {"question": "See the following two sentences.   As per my knowledge it is right.   According to my knowledge it is right.    Are both the sentences right?  What is the difference and use of \"as per\" and \"according to\"?", "title": "What is the difference between \"as per\" and \"according to\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><differences>", "link": "english.stackexchange.com/questions/256", "author": "english.stackexchange.com/users/40/chanchal1987"}, "example_id": "85_37-90_37-95_37", "summaries": [[["It is possible that they both mean the same thing. However, there may be a difference in register, with \"as per\" being considered more formal. However, some people would claim that they are both poor English or at least have different meanings. It is possible that \"according to\" is used more to cite someone and \"as per\" is used to refer back to something.", "The more common form is 'according to' nowadays - 'as per' is not incorrect but it can sound pretentious or overly formal."], ["It is possible that they both mean the same thing. However, there may be a difference in register, with \"as per\" being considered more formal. However, some people would claim that they are both poor English or at least have different meanings. It is possible that \"according to\" is used more to cite someone and \"as per\" is used to refer back to something.", "Per  means  according to.  The two phrases have the same meaning but a different register. 'As per' is an older form and is often used in legal discussions, for example for contracts."], ["The two phrases have the same meaning but different in register.  \"According to\" is normal register while \"as per\" connotes commercial correspondence as in:   The shipment will arrive prior to December first, as per our agreement", "The main difference between these two sentences appears to be register, with \"as per\" being the more formal of the two. However, in the examples given, both would be considered poor English."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The more common form is 'according to' - but 'as per' is not incorrect.", "The two phrases mean the same but vary in register.", "Both are bad English and to be avoided.", "The correct form of 'as per' is actually 'per'.", "As per' is used by people who want to sound important.", "As per' is more often used in legal texts.", "As per' is an older form that has been replaced by 'according to'"], ["The two phrases have the same meaning but a different register. ", "Per  means  according to.  ", "S1: 'As per' is often used in legal discussions, for example for contracts.", "Per' is also an older and more formal version of  'according to'."], ["Both sentences would be considered quite odd and possibly poor English.", "The main difference between these two sentences is probably the register, with \"as per\" being more formal."]]]}
{"answers": [{"sents": [{"text": "\"Go.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The understood subject is \"You\". \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[You] go\" makes sense to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/101/Michael Crenshaw", "score": 44}}, {"sents": [{"text": "One could argue that in certain contexts, the single letter \"I\" is a sentence (depending on your definition of a sentence):", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0, 1]]]}, {"text": "\"Who is it?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I\" This (one letter) is the shortest possible, unless you count the \"empty utterance\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ";-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 35}}, {"sents": [{"text": "It is said both the longest and the shortest sentence comes from the wedding ceremony: I do.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 19}}, {"sents": [{"text": "\"Be!\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The verb \"to be\" in the imperative mood.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Though it's the same number of letters as \"Go!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\", I'd say it wins as it comes first alphabetically. ;)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 15}}, {"sents": [{"text": "\"No!\" works perfectly, in my opinion.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 14}}, {"sents": [{"text": "This.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "That is the shortest, in number of words, complete English sentence that directly answers your question.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 12}}, {"sents": [{"text": "I don't know if it even qualifies in this context, but according to the story, an author (variously Oscar Wilde or Victor Hugo), wondering how his new book was selling, sent a single-character telegram to his publisher: ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The reply was !", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that is, well .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9299/pavium", "score": 9}}, {"sents": [{"text": "The shortest sentence in the entire English Language, is the reply: I.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "It is a reply to the question: \"Who is it?\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Reply: \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I.\" That's shorter than \"Go!\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8183/Thursagen", "score": 8}}, {"sents": [{"text": "I would vote for \"I am.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 6}}, {"sents": [{"text": "\"I sentence you to time already served.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You are free to go.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89306/chiastic-security", "score": 4}}, {"sents": [{"text": "?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Even better than that, contemplate (the pithy, wholly implied) section 7.1 of Wittgenstein's Tractatus Logico-Philosophicus (as translated from the original German):", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2527/whuber", "score": 2}}, {"sents": [{"text": "\"O!\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [0]]]}, {"text": "As a variant of the exclamation \"Oh!\", an interjection of fear, surprise, admiration, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 2}}, {"sents": [{"text": "It obviously can't be less than three letters (", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "**.) and still be a complete thought.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Go.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Hi!", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Ho!", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "(same as \"Hi\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This doesn't include responses since they require other sentences.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/62/Arlen Beiler", "score": 1}}, {"sents": [{"text": "Since you already have many sweet, and short, answers I can only speculate on your intentions and provide, possibly, interesting link to one word sentences .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8377/Unreason", "score": 1}}, {"sents": [{"text": "No.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[8], [8], [0]]]}, {"text": "Also Q: Which is the fifth letter of the alphabet?A: E.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/45/Midhat", "score": 0}}, {"sents": [{"text": "Eh? Used to represent a sound made in speech, especially one used to express enquiry, surprise, or to elicit agreement [ODO]", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[9], [9], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/20739/Ste", "score": 0}}, {"sents": [{"text": "It depends on how you define sentence and then how you define shortest .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[10], [10], [1]]]}, {"text": "The answer does not appear to be Go , though (although that's quite a good shot at an answer).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "The question uses the phrase complete sentence from which we can probably assume that the Original Poster is referring to a fully grammatical utterance headed by a finite verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "With regards to shortest , there are at least two ways we could measure this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "We could do it orthographically, in which case the sentence with the fewest letters would probably be the imperative of the verb", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "' X ' (pronounced /eks/).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although usually used transitively, as in the Mark Twain quote: 'I shell have to x this ere paragrab,' said he to himself, as he read it over.' ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it could easily be used intransitively too: A.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What shall I do now?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "B. X!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[meaning \"start crossing out\"]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, although 'X' contains only one orthographic symbol, in terms of sound it consists of three segments: /eks/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, if by shortest sentence, we mean shortest in terms of segments, then this word wouldn't do.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The sentence Go has one consonant sound plus a diphthong - /g\u0259\u028a/ in Southern standard British English and /go\u028a/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in General American.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We could regard this as having either two or three segments.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, it is plainly obvious that this could be shorter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The reason is we also have a verb owe which has exactly the same sound without the /g/, namely /\u0259\u028a/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or /o\u028a/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, it is quite hard to use this verb without a following complement, and so an imperative sentence might be a bit implausible:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Owe! .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "A better contender in terms of segments might be the verb OOH meaning to make an ooh sound, as in the audience oohed and aahed .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "So if you were in the audience at one of those sitcoms where the audience were directed to laugh, clap, ooh and aah, one of the directions you might get, could feasibly be the imperative: Ooh!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "This fully complete one word sentence consists only of the one vowel.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "In phonemic script it looks like this: /u:/.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "This then might be a contender for the shortest sentence in English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "But of course there are others.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}, {"text": "For example there is always: Aah! ... which looks like this: /a:/!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[11], [11], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/76472/Araucaria - Not here any more.", "score": 0}}], "question": {"question": "What is the shortest comprehensive sentence in English?", "title": "Shortest comprehensive sentence in English", "forum": "english.stackexchange.com", "question_tags": "<sentence><is-it-a-sentence>", "link": "english.stackexchange.com/questions/258", "author": "english.stackexchange.com/users/40/chanchal1987"}, "example_id": "85_38-90_38-95_38", "summaries": [[["The answer to this question will depend on what definition you use for a sentence, but some possible contenders for shortest comprehensive sentence could be \"Go.\", \"No.\" or \"This.\".", "Views vary but probably the shortest is the letter 'I' spoken in response to a question like 'Who is there?'"], ["The answer to this question will depend on what definition you use for a sentence, but some possible contenders for shortest comprehensive sentence could be \"Go.\", \"No.\" or \"This.\".", "Go.', 'You.', 'Be.' 'No,' are all suggestions, as well as the single letter 'I.' or 'I am.'. Or it is said both the longest and the shortest sentence comes from the wedding ceremony:  I do. It would however, depend on how you define sentence  and then how you define  shortest ."], ["Suggested answers for the shortest sentence include: \"No\"; \"Go\"; \"Hi\"; \"Oh\"; and \"This\". Two-word sentences include \"I do\" or \"I am\".", "The answer to this question will depend on your definition of a sentence. However, there are a number of one-, two- or three- letter words that could function as complete sentences in their own right."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Go'", "Be!'", "No'", "This.", "I.", "I am'", "?'", "O!'", "No.", "Eh?", "Depends on how you define it.", "Possible a sound such as 'ooh' or 'aah'."], ["Go.', 'You.', 'Be.' 'No,' are all suggestions, as well as the single letter 'I.' or 'I am.'.", "It is said both the longest and the shortest sentence comes from the wedding ceremony:  I do.", "It would however, depend on how you define sentence  and then how you define  shortest ."], ["There are a range of one-, two- and three- letter words that could possibly function as whole sentences, such as \"I\", \"Go\" or \"Hi\".", "The answer to this question will depend on how you define a sentence."]]]}
{"answers": [{"sents": [{"text": "Unless they are actually your colleagues (i.e. none of them are your bosses!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or clients, or third-parties), I would stick with the neutral:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear All, (quite common) or", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "maybe: Dear Everyone, (less common)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I just checked by looking up the emails we (as a group) receive from the hierarchy above: They all begin with 'Dear All' (translated in French by 'Bonjour \u00e0 tous et \u00e0 toutes', since the equivalent of 'all' is not gender-neutral in French.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 25}}, {"sents": [{"text": "To me, Dear all conveys laziness.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "A well-thought-out message should have a specific audience that the message applies to.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Dear coworkers ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear minions , Dear Death-Eaters , Dear residents , etc. is not that much more difficult to type.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Then someone reading the message can more easily discern whether the message applies to them or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/34/Gary", "score": 14}}, {"sents": [{"text": "Dear all is perfectably acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "So is Dear Colleagues.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It depends on how formal or informal you want to be, and what is normal usage in your workplace.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If in doubt, do what appears to be normal practice.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/128/Evan", "score": 10}}, {"sents": [{"text": "I find that using a non-standard, but polite greeting in an email tends to be quite effective in getting people to actually read what you are writing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance, when writing to a group of people, it is quite common (in New Zealand) to write: To whom it may concern, or, as has been mentioned: Dear All,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But I tend to write something off carte like (assuming that I worked at British Telecom\u2013which I don't):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear BT Person, I have found that this unusual approach\u2014which also feels less impersonal\u2014can be more likely to garner an audience.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But where I currently work, we have a tool to address everyone individually, we just leave a placeholder where their name is, so it will say: Dear Mr. Smith, or Dear Kevin, Which I think is probably the best way to get it done if it is convenient.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/140/Vincent McNabb", "score": 5}}, {"sents": [{"text": "Nowadays often only \"All:\" is used - not very nice", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but that's the way it is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/43/vonjd", "score": 1}}, {"sents": [{"text": "Salutations are not for beauty; they are a tool to alter reader's mode of understanding, often to make the message more convincing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you are suggesting something formal, talking from position of rights or power, you may want to use more formal \"Dear Colleagues\" to make the argument stronger.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you are making a proposal, and want to downplay it as in \"hey, it's an idea, a basis for further thinking and please judge it as such\", a simple 'All,' would do a better job.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In all cases, basic netiquette requires that meaningless text should be avoided when addressing a large group of people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It's easier to write than to read, so one should invest in brevity.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/188/Pavel Radzivilovsky", "score": 1}}, {"sents": [{"text": "All is not a addressing mode, when we talk to somebody we can use all to denote a group of people but while writing an email it surely doesn\u2019t make any sense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Dear", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All is surely not correct English to start with the email, rather you could use dear colleagues at a workplace.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I presonally find writing dear", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "all very informal", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and hence always use dear colleagues.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24891/Manav Mathue", "score": 0}}], "question": {"question": "I have observed that in my work place, whenever a mail is sent to more than one person( like an information, meeting request or a notice etc.), the mail starts with the salutation \"Dear All\". This, somehow, doesn't seem correct to me. For me, a salutation should address the reader individually, at least in its singular form, as in \"Dear Colleagues\".  Am I correct in thinking that?", "title": "Is it appropriate to use the salutation \"Dear All\" in a work email?", "forum": "english.stackexchange.com", "question_tags": "<email><greetings>", "link": "english.stackexchange.com/questions/292", "author": "english.stackexchange.com/users/145/Vaibhav Garg"}, "example_id": "85_39-90_39-95_39", "summaries": [[["There is some disagreement as to whether \"Dear All\" is acceptable or not, and some people may feel that it is lazy. However, \"Dear Colleagues\" would be perfectly acceptable. The answer may well depend on how formal you wish to be.", "Dear All is perfectly acceptable if you want a less formal salutation that something like Dear Colleagues."], ["There is some disagreement as to whether \"Dear All\" is acceptable or not, and some people may feel that it is lazy. However, \"Dear Colleagues\" would be perfectly acceptable. The answer may well depend on how formal you wish to be.", "Yes, 'Dear all' is perfectably acceptable, but something more formal might be \"Dear Colleagues\"."], ["\"Dear all\" may be considered to be perfectly acceptable. However, it depends on how formal or informal you want to be, and what is normal usage in your workplace. Some people maintain that \"Dear all\" conveys laziness.", "The answer to this question will depend on the context and how formal you wish to be. However, even then, the answer will be subjective. Some people find it perfectly acceptable, whilst others find it lazy writing."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Dear All sounds lazy - try to be more specific.", "Dear all is perfectably acceptable, as is Dear Colleagues.", "It depends on the context - Dear All is fine but Dear Colleagues sounds more formal and proper.", "It is not grammatically correct, even though it is widely used."], ["Yes, 'Dear all' is perfectably acceptable.", "Dear all  conveys laziness.", "Something more formal might be \"Dear Colleagues\"."], ["Some people find this salutation perfectly acceptable.", "The answer to this question will depend on the context and how formal you wish to be.", "For some people, \"Dear All\" is lazy."]]]}
{"answers": [{"sents": [{"text": "Why not ask your readers to help you with copy editing?", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Place a short, unobtrusive notice at the very top of every new blog post:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "English is not my native language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If anyone would like to help improve the grammar and clarity of this post, your suggestions and contributions would be greatly appreciated.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Thank you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Then compare their suggestions to what you wrote.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That is how you improve.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Soon, you might have a few readers to submit your blog post to before you publish them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/28/Robert Cartaino", "score": 17}}, {"sents": [{"text": "One of the things that I usually do is to Google the exact phrase to see if native English speakers have used it before.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For example sometimes you think you've heard someone saying an expression such as \"your best bet is to\", but you're not sure, then your best bet would be googling it, within the double quotes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "And also there's this highly recommended upcoming website called English Language and Usage on StackExchange which people can ask questions and expect fast answers related to the English language.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "Oh I just googled to see whether it's appropriate to use \"The\" before \"English Language\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/146/Mysterion", "score": 10}}, {"sents": [{"text": "I would recommend to use grammarly.com service.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [3]]]}, {"text": "It is an online instant grammar checker.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Even though it would not be able to cover all of your needs (proper phrasing, text structure analysis, etc), I'm sure you will find it useful in addition to the tools/approaches you already use.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16714/altern", "score": 1}}, {"sents": [{"text": "I \"has\" no problems with non-native speakers, being one myself :)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I was reluctant to write in English for some time, but only by writing can we improve our language skills (see that inversion after \"only\" - still not sure about it).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Another thing -- people do appreciate good content, as long as it is comprehensible.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "So, just write! :)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5407/marw", "score": 1}}, {"sents": [{"text": "Why bother man?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Just keep your writing simple, concise and understandable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Concentrate on making a good, simple and correct sentence that expresses something meaningful.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I'm a non-native English user, professional writer too, but I don't feel shy to write for the natives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I have written hundreds of blogs, articles, and web contents for the natives without feeling I'm a non-native English writer :)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Keep your spirit up.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/45914/Shah Paran", "score": 1}}], "question": {"question": "What if someone who is not a native English speaker wants to write for a blog in English, but is not sure about the correctness of his writings? How could one ensure that the article won't annoy readers with its wrong language?  What would you recommend in this case? What should one pay attention to in the first place? What resources are there online for ensuring that an article is written well enough to be published?", "title": "Recommendations for non-native English speaking bloggers", "forum": "english.stackexchange.com", "question_tags": "<writing><learning><internet><non-native-english>", "link": "english.stackexchange.com/questions/294", "author": "english.stackexchange.com/users/142/rem"}, "example_id": "85_40-90_40-95_40", "summaries": [[["There are a number of ways that a non-native could ensure that their blog is received well by readers. One simple technique would be to ask readers to help with copy editing. You could also use Google to check for specific phrases or use Grammarly to check your writing.", "You could ask readers to help or check on Google or grammarly but the main thing is just to keep writing - most readers really won't mind about minor errors."], ["There are a number of ways that a non-native could ensure that their blog is received well by readers. One simple technique would be to ask readers to help with copy editing. You could also use Google to check for specific phrases or use Grammarly to check your writing.", "One idea would be to ask your readers to help you with copy editing. You can also Google the exact phrase to see if native English speakers have used it before or use grammarly.com. The main thing is to concentrate on  making a good, simple and correct sentence that expresses something meaningful."], ["A website called English Language and Usage on StackExchange allows people to ask questions and expect fast answers related to the English language. You may also do a Google search for the exact phrase to see if native English speakers have used it before. Grammarly.com is also recommended, or you could ask your readers to help with copy editing.", "There are a number of ways that you can improve your writing as a non-native speaker. Firstly, you could use Google or online forums to check the usage of phrases or sentences that you're unsure about. You could also use Grammarly.com to check your writing. Finally, you might even want to consider asking your readers to suggest improvements to your writing."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Ask your readers to help you.", "Use Google to check phrases.", "Use Grammarly to check your English.", "Just write - no-one cares about minor errors."], ["You could ask your readers to help you with copy editing", "You can Google the exact phrase to see if native English speakers have used it before.", "You could also use the  grammarly.com  service.", "The main thing is to concentrate on  making a good, simple and correct sentence that expresses something meaningful."], ["You could ask your readers to help you improve your writing with their suggestions.", "Using Google to check for usage of particular phrases can be a useful tool.", "There are forums and websites where you can query the usage of phrases or sentences.", "You might want to consider using Grammarly.com."]]]}
{"answers": [{"sents": [{"text": "This is a difficult question, because English is in the middle of a shift of social mores with regards to obscenities and vulgarities.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The \"traditional\" swear words (fuck, shit, ass, damn, etc.) have had their offensiveness gradually worn down over the past century, to the point where in many communities they're generic modifiers.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Large parts of the Internet hold to this ethos.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, this shift is by no means complete or universal, as many people will still be offended by those words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Be very careful in unfamiliar situations with people you don't know, since you cannot easily predict how they'll react to your language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "At the same time, new language taboos are arising with regards to racial and some sexual epithets.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You probably would not see an economics blog use the word \"nigger\" so casually, nor \"fag\", \"cunt\", or others.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, the social conventions regarding these are even more chaotic and context-sensitive than the conventions for the older expletives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If you want to avoid giving offense, you should always stick to the most conservative, expletive-free register, as no one is going to be scandalized by your failure to say \"fuck\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/48/JSB\u0571\u0578\u0563\u0579", "score": 50}}, {"sents": [{"text": "Relative to where and who?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I wouldn't use the f word as a synonym for \"very\" in Salt Lake City, Utah.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In the Marines it's just another word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Cusswords are interesting neurologically, they appear to be managed by a different part of the brain than the part that is in charge of ordinary speech.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So if the f-word really did become an ordinary word, (I think the Proto-Indo-European word was something mundane like \"to strike\"), it would need to be replaced by some other word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "More likely, a taboo word would disappear from use than convert to the stock of ordinary words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Seeing the F word on the internet probably doesn't mean it is acceptable, the internet is the lawless wild west.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6/MatthewMartin", "score": 14}}, {"sents": [{"text": "Depending on the circumstances and the company it varies between shocking (my Bridge Club) and background noise (the Steelworks), a former colleague of mine being the record holder for the most uses in one sentence (21).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "See also Field-Marshal Slim's quotation of his driver reporting that the car was unserviceable...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"The fucking fucker's fucked.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 7}}, {"sents": [{"text": "There is good evidence that \"bad language\" is stored in a separate part of the brain:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "witness the case of the deaf man with Tourettes syndrome who swears in ASL .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And swear words in foreign languages don't set off the same triggers in the brain, so it's very hard to judge how bad they are in context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Foreign language learners should generally avoid swearing until someone else has done so first.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's my advice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The actual question, How bad is the F-word?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "has a very context-dependent answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 7}}, {"sents": [{"text": "It seems that the FCC's 7-dirty-word rule has recently been overturned in some degree, a sign of the times: Jul 22nd, 2010 NEW YORK CITY\u2014Noting that, \"we face a media landscape that would have been almost unrecognizable in 1978,\" the Second Circuit U.S. Court of Appeals has struck down attempts by the Federal Communications Commission (FCC) to regulate so-called \"fleeting expletives\" in radio and TV broadcasts... read article (warning: expletive ahead)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 5}}, {"sents": [{"text": "It used to be very bad, and because of this it has been overused lately, eroding it's superlative offensive status.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/794/Humphrey Bogart", "score": 3}}, {"sents": [{"text": "In British English as other answers have stated, it mostly depends on context; I would not use the word in front of my mother, for instance.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "However it also depends on how it is used.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If for instance I saw something shocking such as a road accident and said \u201cFucking Hell!\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", few people would be offended.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if I used it at someone, such as saying \u201cFuck you\u201d, I would be being very offensive indeed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26339/john", "score": 2}}], "question": {"question": "I am confused: on the one hand, many of my native-speaker friends keep telling me that the f-word is very, very bad. Much worse than the s-word for example. On the other hand, I see it being used everywhere; for example, in the blogosphere, even by respectable economic blogs (e.g.  http://www.zerohedge.com/article/guest-post-fuck-deficit-or-will-deficit-end-fucking-us ).  Is the former intensity of the word decreasing? Is its usage becoming more acceptable in everyday language?", "title": "How bad is the f-word, really?", "forum": "english.stackexchange.com", "question_tags": "<slang><offensive-language>", "link": "english.stackexchange.com/questions/406", "author": "english.stackexchange.com/users/43/vonjd"}, "example_id": "85_41-90_41-95_41", "summaries": [[["The answer to this question is highly subjective, and it may be the case that traditional swear words have become less offensive over time. In reality, how offensive or used the word is probably depends on context, region and how it's used.", "Views vary but take care not to use such language with people you do not know."], ["The answer to this question is highly subjective, and it may be the case that traditional swear words have become less offensive over time. In reality, how offensive or used the word is probably depends on context, region and how it's used.", "A lot of traditional swear words have had their offensiveness gradually worn down over the past century, to the point where in many communities they're generic modifiers. However, this shift is by no means complete or universal, as many people will still be offended by those words. You should be very  careful in unfamiliar situations with people you don't know, since you cannot easily predict how they'll react to your language.  If you want to avoid giving offense, you should always stick to the most conservative, expletive-free register, as no one is going to be scandalized by your failure to say \"fuck\". Also seeing the F word on the internet probably doesn't mean it is acceptable, the internet is the lawless wild west. In the end, it all depends on context."], ["\"Traditional\" swear words (fuck, shit, ass, damn, etc.) have had their offensiveness gradually worn down over the past century, to the point where in many communities they're generic modifiers. However, this very much depends on context. For example, it may be shocking at a bridge club, and quite normal in a steelworks.", "The answer to this question will be highly subjective and will depend on both context and whom you are talking to. However, it is claimed that swear words are losing their offensive status gradually."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["A change in attitudes is taking place at the moment but to be on the side take care not to use such language with people you do not know.", "It depends entirely on who you are with - some people would be deeply offended but others would not care. The fact that it's on the internet widely means nothing."], ["A lot of traditional swear words have had their offensiveness gradually worn down over the past century, to the point where in many communities they're generic modifiers. However, this shift is by no means complete or universal, as many people will still be offended by those words.", "You should be very  careful in unfamiliar situations with people you don't know, since you cannot easily predict how they'll react to your language.  If you want to avoid giving offense, you should always stick to the most conservative, expletive-free register, as no one is going to be scandalized by your failure to say \"fuck\".", "Also seeing the F word on the internet probably doesn't mean it is acceptable, the internet is the lawless wild west.", "In addition, swear words in foreign languages don't set off the same triggers in the brain, so it's very hard to judge how bad they are in context.", "Context is important. You may not use the word in front of your mother, for instance but would use as an exclamation at something shocking."], ["It is claimed that offensive words are losing their offensive status gradually.", "The answer to this question will really depend on context and who you are talking to."]]]}
{"answers": [{"sents": [{"text": "In the same domain as The Chicago Manual of Style (users working \"with magazines, newsletters, corporate reports, proposals, electronic publications, Web sites, and other nonbook or nonprint documents\"), you also have: The Economist Style Guide Clarity of writing usually follows clarity of thought.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So think what you want to say, then say it as simply as possible.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Keep in mind George Orwell's six elementary rules (\"Politics and the English Language\", 1946): Never use a metaphor, simile or other figure of speech which you are used to seeing in print.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Never use a long word where a short one will do.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If it is possible to cut out a word, always cut it out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Never use the passive where you can use the active.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Never use a foreign phrase, a scientific word or a jargon word if you can think of an everyday English equivalent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Break any of these rules sooner than say anything outright barbarous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 12}}, {"sents": [{"text": "The Grauniad , Observer and guardian.co.uk style guide .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"No passion in the world is equal to the passion to alter someone else's draft.\" - HG Wells", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/72/Jon Hadley", "score": 11}}, {"sents": [{"text": "For someone doing technical writing for the US Gov't, I have to recommend NASA SP-7084 : Grammar, Punctuation, andCapitalization: A Handbook for Technical Writers and Editors .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/513/Dori", "score": 6}}, {"sents": [{"text": "There are a few out there", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but some tend to be industry specific.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The best general, free and online style guide that I know of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is the Wikipedia: Manual of Style .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here are some others: The BBC News Style Guide , Apple Publications Style Guide and Yahoo!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Style Guide (this one is pretty good).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4776/Alex Trueman", "score": 6}}, {"sents": [{"text": "I went through my Editing > Style Guides bookmarks folder, here's what I found: As VonC mentioned, the Economist Style Guide is both well-regarded and easy to understand.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The print version is purported to be more thorough than the online, free version.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(I haven't used it much yet, but it looks to be sound after taking a quick dip in the site.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Onlinestylebooks.com lets you search through a boatload of style manuals.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "(Some results seem to link to subscription sites, but many do not.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The links to the Chicago Q&A columns and AP's Ask the Editor feature are outside their paywalls.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Jack Lynch's Guide to Grammar and Style is a good reference (although I disagree with a few things in it).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "In addition to traditional style guides, You can also refer people to pages from some of the excellent grammar blogs out there: Grammar Girl is the only one I know of with a large enough backlog to search through, although others might be able to add to this.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Slate also has good grammar and style columns from time to time, like this piece on why one should not type two spaces after a period.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Also, keep in mind that many older books about style and grammar are now available online, for example, the 1906 Chicago Manual of Style .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "(Use with caution; I'm not finding early versions of Chicago or AP there, and surprisingly, I also don't see the 1926 edition of Fowler's Dictionary of Modern English Usage there.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 5}}, {"sents": [{"text": "You can find 88 style guides listed at OnlineStylebooks.com , 70 of which are indexed for search.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "OnlineStylebooks.com is owned and maintained by Mary Beth Protomastro, the founder of Copyediting newsletter, the copy chief of More magazine and former editor of the Time magazine stylebook.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "OnlineStylebooks.com is not affiliated with any of those publications.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Mary Beth created OnlineStylebooks.com to help copy editors (including herself) quickly consult a variety of style guides.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you know of a manual that\u2019s on the Internet but not on OnlineStylebooks.com, please tell Mary Beth!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 2}}, {"sents": [{"text": "For British English, these are widely used and respected: The Guardian and Observer Style Guide", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "The Economist Style Guide BBC News Style Guide Fowler's Modern English Usage (sadly only the pocket version of the updated text seems to be available online) For matters of online style, I feel that it often comes down to issues of usability, so I refer to Jakob Nielsen's articles , because they're based on solid research.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "(Example: \" Writing Hyperlinks: Salient, Descriptive, Start with Keyword \")", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "For the philosophy and reasoning behind style guides, David Foster Wallace's essay \"Tense Present\" is unbeatable.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/94867/A E", "score": 2}}], "question": {"question": "I don't like prefixing all my answers and pontifications about English usage with IMHO.  Where can I find a reasonably well recognized style guide that is online that I can refer people to?  My first choice,  chicagomanualofstyle.org , is for paid subscribers only.  (Emphasis on well recognized, personally, I mostly do technical and office writing)", "title": "Where can I find a reasonably well recognized free style guide that is online?", "forum": "english.stackexchange.com", "question_tags": "<style-manuals>", "link": "english.stackexchange.com/questions/442", "author": "english.stackexchange.com/users/6/MatthewMartin"}, "example_id": "85_42-90_42-95_42", "summaries": [[["There are a number of well-recognised style guides which you may consider referring to. These include The Economist Style Guide, the Guardian and Observer Style Guide or Jack Lynch's Guide to Grammar.", "There are many style guides or manuals that can advise you, and George Orwell has written 6 useful rules for any writer: \nKeep in mind George Orwell's six elementary rules for writing good English:  \nNever use a metaphor, simile or other figure of speech which you are used to seeing in print.  \nNever use a long word where a short one will do.  \nIf it is possible to cut out a word, always cut it out.  \nNever use the passive where you can use the active.  \nNever use a foreign phrase, a scientific word or a jargon word if you can think of an everyday English equivalent.  \nBreak any of these rules sooner than say anything outright barbarous.    "], ["There are a number of well-recognised style guides which you may consider referring to. These include The Economist Style Guide, the Guardian and Observer Style Guide or Jack Lynch's Guide to Grammar.", "There are several style books available online including: BBC News Style Guide, Apple Publications Style Guide, Yahoo, The Guardian, The Economist Style Guide and Observer Style Guide. Onlinestylebooks.com  lets you search through multiple style manuals.  In addition to traditional style guides, you can also refer to some of the excellent  grammar blogs  out there e.g. Grammar Girl. Also, keep in mind that many older books about style and grammar are now available online."], ["Jack Lynch's Guide to Grammar and Style, Grammar Girl, The Chicago Manual of Style, OnlineStylebooks.com, The Guardian and Observer Style Guide, The Economist Style Guide,  BBC News Style Guide,   Fowler's Modern English Usage are all suggestions for style guides.", "There is a huge range of free style guides available online as well as grammar blogs. Some prominent examples include The Economist Style Guide, The Guardian and Observer Style Guide or the BBC News Style Guide."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["There are various style guides that can advise you, and George Orwell has written 6 useful rules for any writer.", "Many editors will try to change your text because they feel compelled to rather than because it is incorrect.", "There are many style manuals available online.", "There are many guides for this such as   The Guardian and Observer Style Guide  "], ["There are several style books available online including: BBC News Style Guide, Apple Publications Style Guide, Yahoo, The Guardian, The Economist Style Guide and Observer Style Guide.", "Onlinestylebooks.com  lets you search through multiple style manuals.", " In addition to traditional style guides, you can also refer to some of the excellent  grammar blogs  out there e.g. Grammar Girl.", "Also, keep in mind that many older books about style and grammar are now available online."], ["There is a huge range of free style guides available online as well as grammar blogs. Some prominent examples include The Economist Style Guide, The Guardian and Observer Style Guide or the BBC News Style Guide."]]]}
{"answers": [{"sents": [{"text": "\"Try and\" has largely been relegated to colloquial use, and \"try to\" is generally considered the correct form.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1, 2]]]}, {"text": "They are basically synonymous. \"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Try and\" is not really more rude, in my opinion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "According to alt.usage.english , \"try and\" is probably older than \"try to,\" and, when used, implies success or failure of whatever action is being attempted.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [3]]]}, {"text": "As far as speech goes though, they're the same thing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you're writing, \"try and\" is generally discouraged.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 36}}, {"sents": [{"text": "Try and is a paraphrase of try to , typically used in informal promises and instructions, as in: I\u2019ll try and keep in touch with her [and] Try and come soon.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It expresses a supportive attitude, as Fowler (1926) noticed, and has a particular interpersonal role to play, hence its relatively high frequency in conversation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "From the article in \u2018The Cambridge Guide to English Usage\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 9}}, {"sents": [{"text": "\"Try and...\", while accepted in everyday usage, always sounds wrong to me, as if the speaker is commanding you to do two things:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "try something unspecified , and then do this other thing .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/34/Gary", "score": 5}}, {"sents": [{"text": "I believe \"try and do\" is more of an oral expression, but has the same meaning as \"try to do\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In writing, I would always use \"try to do\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 4}}, {"sents": [{"text": "\"Try and do\" is the form of \"try to do\" in my native dialect (centered in Pittsburgh, maybe), and probably wouldn't sound strange to any American or Canadian.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "A related construction is \"needs done\" instead of \"needs to be done\", which is more rare outside that dialect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/152/Taldaugion", "score": 4}}, {"sents": [{"text": "When in doubt, remember the words of the great orator, Bart Simpson: \"I can't promise I'll try, but I'll try to try.\" On my suggestion, now enshrined in the Guardian style guide : try to never \"try and\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "As Bart Simpson put it: \"I can't promise I'll try, but I'll try to try\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 3}}, {"sents": [{"text": "There is no difference.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "\"Try to\" is the \"classic\" version -- \"try and\" has been increasing in usage recently (and is quite the pet peeve of mine),", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I've never known an English speaker to see a difference in meaning between the two.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/58/J.T. Grimes", "score": 1}}, {"sents": [{"text": "This is really strange, in Norwegian it's a lot of confusion between homphones \"og\" (meaning and ) and \"\u00e5\" (equivalent to the word to ) that are pronounced the same (the g is silent, and o is sometimes the same sound as \u00e5, which is approximately the same sound as the vowel in \"wall\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is not surprising, but I've noticed the same confusion occur in related languages like English where it's not homophones.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps it's something about the grammar of the Germanic languages that causes this difference to be hard to understand?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(There could be a slight intentional difference in meaning between \"try to\" and \"try and\" but usually it seems like a mistake)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2820/Stein G. Strindhaug", "score": 1}}, {"sents": [{"text": "The use of \"try and\" seems to me to be an effort to build optimism into the language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "If one actually is unsure of success one would appropriately say, \"I will try to succeed.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "However, If there is no doubt that success will occur what need is there to insert \"try and\" into the phrase when then one could simply say, \"I will succeed.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/59033/PapaBear", "score": 1}}, {"sents": [{"text": "\"Try and do\" is regarded as a colloquial and ungrammatical version of \"try to do\", but is really grammatical if you accept that it expresses a slightly different meaning technically.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[6], [6], [1]]]}, {"text": "\"Try and do\" seems to imply that you will try, but that you WILL do something, while \"try to do\" doesn't seem to express any certainty about the outcome of your trying.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [3]]]}, {"text": "That said, people generally use \"try and do\" to mean \"try to do\", and you can save it from being labeled ungrammatical by calling it idiomatic.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16796/Kaiser Octavius", "score": 0}}, {"sents": [{"text": "On way to see that try and instead of try to is wrong is to say it in the past tense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Yesterday, I tried to do something vs yesterday, I tried and do something.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Future tense, I will try to do something tomorrow vs I will try and do something tomorrow.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/93591/Earl", "score": 0}}], "question": {"question": "What is the difference between  try to do  and  try and do ?  To me (non-native speaker), asking someone  try and do this  seems a bit rude. It's like saying you can try all you want but this must be done: try and fail is not an option. However, asking someone  try to do this  means I am asking you to try: success is bonus, failure is OK.", "title": "Difference between \"try to do\" and \"try and do\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><verb-phrases>", "link": "english.stackexchange.com/questions/456", "author": "english.stackexchange.com/users/13/serg"}, "example_id": "85_43-90_43-95_43", "summaries": [[["Although it is possible that these two expressions are basically synonymous, \"try and\" is generally considered more colloquial. \"Try and\" may generally be discouraged in writing. However, it could be argued that \"try to\" expressed less certainty about the idea being expressed than \"try and\".", "Both forms are correct, but \"try and\" is more limited in range (e.g. cannot be used in the past tense) and sounds colloquial or less formal."], ["Although it is possible that these two expressions are basically synonymous, \"try and\" is generally considered more colloquial. \"Try and\" may generally be discouraged in writing. However, it could be argued that \"try to\" expressed less certainty about the idea being expressed than \"try and\".", " They are basically synonymous, but \"Try and do\" is more of an oral expression. \"Try and\" has now largely been relegated to colloquial use, and \"try to\" is generally considered the correct form."], ["They are basically synonymous, especially in speech. However \"try and do\" is more colloquial.", "Whilst most people would probably agree that there is no difference in understanding, \"try and\" is probably considered more colloquial and should be avoided in writing. Some people also may claim that there is a subtle difference in the level of certainty implied in the two sentences, with \"try to\" implying less certainty about the success of the activity in question."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The most common form nowadays is 'try to' - although 'try and' has long been used it is now discouraged.", "Try and' sounds more supportive.", "The 'try and' form is more oral and 'try to' more written in usage.", "In some parts of the US 'try and' is still more common.", "Think of the example \"I can't promise I'll try, but I'll try to try\" - which shows that  'and' does not always work.", "\"Try and\" sounds more optimistic.", "\"Try and\" is more colloquial.", "\"Try and\" does not work in the past tense, which shows it is less useful."], ["\"Try and\" has largely been relegated to colloquial use, and \"try to\" is generally considered the correct form.", " They are basically synonymous.", "\"Try and\" may actually be older than \"try to,\" and, when used, implies success or failure of whatever action is being attempted.  ", "\"Try and do\" is more of an oral expression."], ["Most people would agree that there is no difference in understanding between \"try and\" and \"try to\".", "People may well claim that \"Try and\" is largely colloquial and that \"try to\" should be used in writing.", "It is possible that using \"try to\" implies less certainty about the activity in question."]]]}
{"answers": [{"sents": [{"text": "The Chicago Manual of Style has an interesting way to address this: They omit the apostrophe, unless there are periods in the abbreviation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So this would give you ATMs , or alternately A.T.M.'s .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "( A.T.M.s looks weird.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "chicagomanualofstyle.org, \"Plurals\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This page indicates that acronyms ending in the letter \"S\" get an apostrophe, something I've seen before, but can't find in a general reference.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So one would write ATMs and SOS's .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This page on the North Carolina State University website references AP's rule as being to always use an apostrophe.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The 2009 AP Stylebook's \"plurals\" entry has no section on acronyms, but mentions \"VIPs\", I can't find anything addressing how to specifically pluralize acronyms.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(The \"abbreviations and acronyms\" section is also of no help.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Personally, I omit using apostrophes unless I can't avoid it.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I do use them when talking about single letters or where it would avoid confusion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(For example, SOs for \"Significant Others\" looks like an incorrectly capitalized SOS.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "To paraphrase Carol Fisher Saller , the clearer usage is the correct one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 184}}, {"sents": [{"text": "I agree with Wikipedia , wordreference and CMOS - acronyms and initialisms are \"regular\" nouns; plurals are formed by adding \"s\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Checking Google Books for actual usage in a relatively \"contentious\" case, I searched for: \"OSs\" unix windows linux 3120 written instances", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"OSes\" unix windows linux 1060 instances \"OS's\" unix windows linux 520 instances \"Simpler\" cases such as CDs vs CD's are even more decisive (over 10:1 in favour of the former).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 35}}, {"sents": [{"text": "The first is the correct usage, in my view.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The third may be quite acceptable however, since the M in ATM could equally stand for 'machine' or 'machines', though I think pluralising the actual acronym is much clearer in speech.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In any case, never use an apostrophe.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "'s should only be appended to a word to create the posessive form (\"of ...\"), never for plurals.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 30}}, {"sents": [{"text": "Oxford Dictionary [e.g. SOS, noun (plural SOSs) ] and The Economist [e.g. Are ATMs stealing jobs? ]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "both go for the first option.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/128/Evan", "score": 14}}, {"sents": [{"text": "Since this is a question about acronyms, and the Federal Government's bureaucracy is notorious for using acronyms, I decided to look up the answer in the United States Government Printing Office (GPO) Style Manual (2000).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Rule 8.11 of the GPO Style Manual states: \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "While an apostrophe is used to indicate possession and contractions, it is not generally necessary to use an apostrophe to show the plural form of most acronyms, initialisms, or abbreviations, except where clarity and sense demand such inclusion.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "As examples, the rule suggests: OKsABCsRIFsYWCAs", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The rule does not show an exception for an acronym, but does refer to one case I found interesting -- the \"Oakland A's\" needs an apostrophe because otherwise it would be the \"Oakland As.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "From that I would assume that if the addition of an s to an acronym would appear to give the acronym a different meaning, then an apostrophe would be in order.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "But since acronyms are capitalized letters, the addition of a small s should not make a difference, except where (for some reason) one is writing in a format that is all capitals -- such as the format that military and diplomatic messages were sent until very recently.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/38718/Bruce James", "score": 14}}, {"sents": [{"text": "I vote for the first, \"ATMs\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "The second is just wrong (apostrophe is not used for plurals, ever).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "This is because ATM is a defined term for an AT machine , and using it as plural \"automatic teller machines\" would be a redefinition of a common abbreviation, which one should not be trigger-happy about.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The third, however, does not solve the real need to say there's more than one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It is though clear from the sentence, but might not be so in a general case.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/188/Pavel Radzivilovsky", "score": 13}}, {"sents": [{"text": "Using 's to pluralize something is called a \"Greengrocer's apostrophe\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I think the battle against the Greengrocer's apostrophe is one we're bound to lose - even if grammar of the general population improved, we'd still occasionally be facing nouns which have a mixture of upper and lower case, for which adding an s by itself at the end would be confusing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1420/Andrew Grimm", "score": 12}}, {"sents": [{"text": "Either of the first two is acceptable, but I would recommend the first as the apostrophe isn't needed to convey your meaning, and as such is not required.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [1]]]}, {"text": "The third is just wrong since it creates an awkward sentence that is hard to say and discomforting to read.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [1]]]}, {"text": "Most acronyms, including ATM, have a well-defined and commonly accepted meaning, which very rarely includes the pluralization.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Avoid the ambiguity and include the s.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/171/jeffamaphone", "score": 7}}, {"sents": [{"text": "Just a small addition to the subject and one that is probably as much related to typography as it is to grammar...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "There is an issue with all-caps.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "For example, if we were: Talking about ATMs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Then the apostrophe is out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "But, if we were: TALKING ABOUT ATM'S.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Then the case for using one is much stronger as it serves to differentiate A utomated T eller M achine from, say, A utomated T eller M achine S oftware Of course, that doesn't address the question of why you'd be using all-caps in the first place...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/54223/PerryW", "score": 4}}], "question": {"question": "For example, if I wanted to write the equivalent of   There are many automated teller machines in this city.   Would it be   There are many ATMs in this city.   or   There are many ATM's in this city. (could get confused with possessive form or contraction).   or just   There are many ATM in this city. (assuming the final s is included in Machines represented by M).   Maybe something else?", "title": "What is the correct way to pluralize an acronym / initialism?", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number><orthography><apostrophe><acronyms><initialisms>", "link": "english.stackexchange.com/questions/503", "author": "english.stackexchange.com/users/179/JohnFx"}, "example_id": "85_44-90_44-95_44", "summaries": [[["The answer to this question will be subjective, but the most popular way of pluralising an acronym is probably to use an s with no apostrophe. It is generally agreed that apostrophes should only be used to indicate possession.", "An apostrophe is used to indicate possession and contractions, but not to show the plural form of most acronyms, initialisms, or abbreviations, except perhaps for acronyms separated by periods or ending in S."], ["The answer to this question will be subjective, but the most popular way of pluralising an acronym is probably to use an s with no apostrophe. It is generally agreed that apostrophes should only be used to indicate possession.", "The general consensus is that you should never use an apostrophe.  But if the addition of an s to an acronym would appear to give the acronym a different meaning, then an apostrophe would be in order.  Since acronyms are capitalized letters, the addition of a small s should not make a difference and it should be clearly understood. Therefore, acronyms and initialisms are \"regular\" nouns;  plurals are formed by adding \"s\".  "], ["In this example \"ATMs\" would be the more widely accepted correct usage/The apostrophe should be used for possessive forms, not for plurals. Wikipedia ,  wordreference  and  CMOS  maintain that acronyms are \"regular\" nouns and  their plurals are formed by adding \"s\".", "It is generally agreed that you do not use an apostrophe to pluralise any word or acronym. However, there will be some who defend the use of apostrophes when pluralising acronyms if such use helps correct understanding."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Only use an apostrophe if the abbreviation has periods between each letter or ends in S.", "Acronyms and initialisms are \"regular\" nouns;  plurals are formed by adding \"s\".  ", "Never use an apostrophe.", "An apostrophe is used to indicate possession and contractions, but not to show the plural form of most acronyms, initialisms, or abbreviations.", "Go for the first option - apostrophes are never used for plurals", "The apostrophe is technically incorrect but it is still useful in some cases and so is probably here to stay.", "Both are OK but the first is better as the apostrophe is not needed.", "It will vary depending on whether you are writing all caps or not - for the sake of clarity an apostrophe may be needed."], ["The general consensus is that you should never use an apostrophe.  But if the addition of an s to an acronym would appear to give the acronym a different meaning, then an apostrophe would be in order.  ", "Acronyms and initialisms are \"regular\" nouns;  plurals are formed by adding \"s\".  ", "Since acronyms are capitalized letters, the addition of a small s should not make a difference and it would be clearly understood."], ["It is generally agreed that an s without an apostrophe is the correct way to pluralise an acronym.", "There will be some people that argue that apostrophes can be used to pluralise words if they help to ensure correct understanding."]]]}
{"answers": [{"sents": [{"text": "i.e. stands for id", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "est (Latin), which means \" that is \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You use it to link in a deeper explanation about something.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pronounce it \"eye - ee\".", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "e.g. stands for exempli gratia (also Latin), which means \" for example \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You use it to link in an example of a more generic term.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pronounce it \"ee - jee\"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/61/Chris Dwyer", "score": 276}}, {"sents": [{"text": "For i.e. I usually say \"that is\", occasionally \"eye-ee\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For e.g.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I always say \"for example\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 122}}, {"sents": [{"text": "When I was in college, one of my philosophy professors instructed us to use translated English for abbreviated or initialized latinisms when reading a text aloud.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I would agree that in most cases you should speak the translated English rather than speaking the letters of the initialization.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "i.e. is used for clarification and should be spoken \"that is\" .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "While most English speakers will recognize the meaning of \"eye ee\" when spoken, saying \"that is\" is clearer.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "e.g. is used for providing one or many examples and should be spoken \"for example\" .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "While i.e. and e.g. are relatively common, other abbreviated or initialized latinisms, such as viz. , are less frequent and their English translation should certainly be provided when reading from a text that includes a latinism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For example, take the following quote from Plato :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perfect wisdom has four parts, viz., wisdom, the principle of doing things aright; justice, the principle of doing things equally in public and private; fortitude, the principle of not flying danger, but meeting it; and temperance, the principle of subduing desires and living moderately.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When reading that quote aloud, the translation for viz. should be provided.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Incorrect:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Perfect wisdom has four parts, viz , wisdom, the principle...\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Perfect wisdom has four parts, videlicet , wisdom, the principle...\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perfect wisdom has four parts, namely , wisdom, the principle...\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Perfect wisdom has four parts, that is to say , wisdom, the principle...\" Speaking the translation for initialized and abbreviated latinisms provides greater clarity for the audience than simply speaking the initials or the latin.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2516/Ben McCormack", "score": 54}}, {"sents": [{"text": "Just pronounce the letters: \"Eye eee\" and \"eee gee\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I have never met anyone who actually said \"id est\" and \"exempli gratia\", which is what they really stand for.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/223/mmyers", "score": 24}}, {"sents": [{"text": "I can't believe this wasn't addressed in the Oatmeal Comic", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I usually say the letters or replace it with \"for example\" (and now, thanks to the comic, I'll replace it with \"in other words\" instead and use e.g. when I mean \"for example\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/228/tooshel", "score": 11}}, {"sents": [{"text": "and as for the pronunciation of the Latin: i.e. = id est e.g. = IgzemplI gra:tI (NB a: is pronounced like the \"a\" in car or can't) but remember - as has been mentioned here; it's much better practice to use the English long-forms in speech: i.e. - \"that is\" / \"or\" e.g. - \"for example\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1979/Adam FG", "score": 9}}, {"sents": [{"text": "Latin abbreviations i.e. =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that is, such as, or \"in other words\" e.g = for example et.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "al. =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and others (i get a lot of strange looks when I use this) NB. =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "nota bene;", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note well (and this one as well", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have no idea why this one is capitalized) etc. =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "et cetera (\"and other things\", or \"and so forth\") and yes", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "when reading aloud I just use the translation to avoid confusion Pronuciation: just say the letters for most cases; except etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and et cetera are pronounced the same.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "et.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "al.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is pronounced et all", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/25291/djm", "score": 8}}], "question": {"question": "How are  i.e.  and  e.g.  pronounced?", "title": "How are \"i.e.\" and \"e.g.\" pronounced?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation><abbreviations><latin><initialisms>", "link": "english.stackexchange.com/questions/574", "author": "english.stackexchange.com/users/229/Xi\u00e8 J\u00ecl\u00e9i"}, "example_id": "85_45-90_45-95_45", "summaries": [[["The answer to this question will be subjective. Some people will pronounce the letters as they are read, whilst others will replace \"i.e.\" with \"that is\" and \"e.g.\" with \"for example\".", "For \"i.e.\" say \"eye-ee\" but it is better to say \"that is\" and for \"e.g.\" always say \"for example\"."], ["The answer to this question will be subjective. Some people will pronounce the letters as they are read, whilst others will replace \"i.e.\" with \"that is\" and \"e.g.\" with \"for example\".", "These are pronounced \"eye - ee\" and \"ee - jee\". In most cases you should speak the translated English rather than speaking the letters of the initialization, so \"that is\"  and \"for example\". No one actually says \"id est\" and \"exempli gratia\", which is what they really stand for."], ["i.e. and e.g. are pronounced  \"eye - ee\" and \"ee - jee\", respectively. However, while most English speakers will recognize the meaning of  \"eye - ee\"  and \"ee - jee\" when spoken, saying  \"that is\"  or \"for example\" is clearer.", "Many English speakers would simply read out these acronyms phonetically. However, there will be people who claim that it is more correct to say aloud their translated English meaning, such as \"that is\" or \"for example\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["For \"i.e.\" say \"eye-ee\" but it is better to say \"that is\" and for \"e.g.\" always say \"for example\".", "Just pronounce the letters: \"Eye eee\" and \"eee gee\".  "], ["These are pronounces \"eye - ee\" and \"ee - jee\".", "In most cases you should speak the translated English rather than speaking the letters of the initialization, so \"that is\"  and \"for example\".", "No one actually says \"id est\" and \"exempli gratia\", which is what they really stand for."], ["Many English speakers would simply advise reading out the letter phonetically.", "Some people would defend the use of the English translation for their meaning, such as \"that is\" and \"for example\"."]]]}
{"answers": [{"sents": [{"text": "How can I explain to people that the phrase \"off of\" is grammatically incorrect?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You can't, because it's not.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "There are thousands of examples of \u201coff of\u201d in the Corpus of Contemporary American English , not just in spoken English, but in magazines, newspapers, and academic journals as well.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\u201cOff of\u201d is well-established as standard in American English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Plain \u201coff\u201d may be stylistically preferable in many cases, but it is simply not a rule of English grammar that if a word could be removed it must be removed.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Some people seem to think that such a rule exists.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It does not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 50}}, {"sents": [{"text": "The phrase \"off of\" has a long history, which, according to the OED, stretches back roughly 500 years.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you want to consider it to be \"wrong\", then it certainly has a lot of staying power.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Here are their quotations using \"off of\": ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "c1450 in G. M\u00fcller Aus mittelengl.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Medizintexten (1929)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "116 Take a sponfull of e licour..of of e fyir and sette it in good place tyl at it be ny colde, soo as ou mayst suffryn to holdyn", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "er-in in hand.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a1616 SHAKESPEARE Henry VI, Pt. 2", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(1623) II.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "i. 98", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A fall off of [ 1594 Falling off on] a Tree. 1667 A. MARVELL Corr.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in Wks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(1875) II.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "224", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Lords and we cannot yet get off of the difficultyes risen", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "betwixt us. 1678 J. BUNYAN Pilgrim's Progress 49 About a furlong off of the Porters Lodge. 1712", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "R. STEELE Spectator No. 306. 6, I could not keep my Eyes off of her. 1720 D.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "DEFOE Mem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Cavalier 281,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had perswaded him off of that. 1748 S. RICHARDSON Clarissa V. xiii.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "132", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Biting my lip, [was to indicate] Get off of that, as fast as possible.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1775 P. OLIVER in T. Hutchinson's Diary 7 Dec. I. 581", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Rebell Pirate..taken..off of Cape Ann.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a1805 in F. J. Child Eng. & Sc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ballads (1894)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "V. IX.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "106/2", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Aff o", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the weather [read wether]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he took the skin,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An rowt his bonny lady in. 1824 J. WIGHT Mornings at Bow St. 21 Two young men..were charged by a watchman with having \u2018bother'd him on his bate,\u2019 and refused to \u2018go along off of it when he tould 'em.\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1843 T. C. HALIBURTON Attach\u00e9 1st Ser.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "II.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "xii.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "210", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The groom has stole her oats, forgot to give her water, and let her make a supper sometimes off of her nasty, mouldy, filthy beddin'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1868 HARTLEY Clock Alm.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in Leeds Mercury Weekly Suppl.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(1895)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "5 Oct., He connot forshame", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To lift up his een off", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "o' th' graand. 1875 P. BROOKS New Starts in Life viii.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "129 If you could have filled his pockets with gold, and feasted his hunger off of silver dishes. 1884 \u2018M. TWAIN\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Adventures Huckleberry Finn vi.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "45", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd borrow two or three dollars off of the judge for him. 1909 G. GREIG Mains's Wooin' 6", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He's swallowed the dictionar', min,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "an's tryin' to get 'er aff", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "o's stammack.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a1922 T. S. ELIOT Waste Land Drafts (1971) 5", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The reputation the place gets, off of a few barflies. 1962 F. NORMAN Guntz i. 15", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", I got hold of this very very old typewriter off of a friend of mine. 1974 J. STUBBS Painted Face xxiii.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "284 Get off of me, will you, sir? 1990 B. ROCHE Poor Beast in Rain II.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "i. 44, I was hangin' around here all the time, gettin' sweet nothin' off of you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This may perhaps be more common in American English nowadays, but it certainly didn't originate there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 29}}, {"sents": [{"text": "I don't know how you can explain to people in general that it's grammatically incorrect, but here is one idea: when you go to a James Brown tribute concert and the singer says \"Get up offa that thing\" what you could do is to trounce the security guards, climb on to the stage, pounce onto the singer, grab the microphone and say \"In fact you should be saying not 'get up offa that thing' but 'get up off that thing' since 'offa' is grammatically incorrect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I'm sure everyone will thank you for your grammatical corrections.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Being serious for a moment though, it's very difficult to decide what is or is not \"grammatically correct\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "E.g. in the UK we say \"outside my house\" but US people often say \"outside of my house\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How can you actually decide which of these two is grammatically correct?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Unfortunately it's not possible since English grammar is not a science like physics but merely a description of what people actually do, and that has changed very significantly over the years.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If I was teaching someone English", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I would definitely say \"off\" is correct and \"off of\" is wrong, but this kind of decision is based on intuition, based on the usages of educated native speakers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 26}}, {"sents": [{"text": "Off of does sound barbarous to the speaker of British received pronunciations but it's common (in every sene of the word) in regional dialects such as Cockney.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Perhaps grammar is a tribal mark of affiliation rather like the choice of vocabulary as in for example \"toilet\" vs \"lavatory\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "The simple answer?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It is an Americanism similar to saying \"Don't forget to write me\" (American) as opposed to \"Don't forget to write to me\" (everywhere else).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/250/soutarm", "score": 1}}, {"sents": [{"text": "Or is there perhaps some simple way I can explain this to most people?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Yes, by explaining that the word of in that context, is unnecessary.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "It is superfluous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "An unnecessary added extra.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It is surplus to requirements.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It adds nothing to the meaning of sentences.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19290/Tristan", "score": 0}}], "question": {"question": "How can I explain to people that the phrase off of is grammatically incorrect? I\u2018ve heard this phrase used a lot, especially by Americans (though they aren't the only ones). In my understanding, off of should usually be replaced by off , as in, I took the book off the shelf as opposed to I took the book off of the shelf Am I wrong? Or is there perhaps some simple way I can explain this to most people?", "title": "How can I explain to people that the phrase \u201coff of\u200a\u201d is grammatically incorrect?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><prepositions><phrasal-verbs><off-of>", "link": "english.stackexchange.com/questions/619", "author": "english.stackexchange.com/users/255/a_m0d"}, "example_id": "85_46-90_46-95_46", "summaries": [[["The answer to this question will be subjective, but it's quite possible that the form \"off of\" is grammatically correct and there are thousands of examples of it in the Corpus of Contemporary American English. It's actual used may depend on region. However, one way to convince people not to use \"off of\" would be to point out that the word \"of\" in such a context is unnecessary.", "Views vary - \"off of\" is commonly used and there is no rule to say it is incorrect, but at the same time the \"of\" is superfluous as it adds nothing to the meaning and in that sense it can be said to be incorrect."], ["The answer to this question will be subjective, but it's quite possible that the form \"off of\" is grammatically correct and there are thousands of examples of it in the Corpus of Contemporary American English. It's actual used may depend on region. However, one way to convince people not to use \"off of\" would be to point out that the word \"of\" in such a context is unnecessary.", "You can explaini hat the word  'of'  in that context, is unnecessary and superflous, although there are examples of \u201coff of\u201d in the  Corpus of Contemporary American English. \u201cOff of\u201d is well-established as standard in American English, but not used in standard British English."], ["Although \u201coff of\u201d is well-established as standard in American English, plain \u201coff\u201d may be stylistically preferable in many cases, as \"off\" can be considered unnecessary in this context.", "The use of \"off of\" is, in fact, not grammatically incorrect. As a result, there is no way to explain that people that it is. However, if you wanted to convince people not to use it, you could simply explain that it is unnecessary."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's not incorrect.", "\"Off of\" as a form dates back 500 years and is not incorrect.", "There is no rule on this.", "\"Off of\" is more colloquial in British English.", "It is an Americanism.", "The word \"of\" is unnecessary in this context - it adds nothing to the meaning of the sentence and that is why it is incorrect."], [" There are examples of \u201coff of\u201d in the  Corpus of Contemporary American English.", "\u201cOff of\u201d is well-established as standard in American English, but not used in standard British English.", "You can explaini hat the word  'of'  in that context, is unnecessary and superflous."], ["It is not possible to explain to people that the use of \"off of\" is incorrect because it is, in fact, not.", "If you wanted to convince people not to use \"off of\", you might consider pointing out that it is unnecessary."]]]}
{"answers": [{"sents": [{"text": "I think it helps to know the history of the word Internet .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When computers were first connected together the resulting configuration was called a network .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Later people connected networks together.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That was called an internet .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Eventually most of the networks in the world were connected into one large internet that became known simply as the Internet .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In other words, there is a technical distinction between an internet and the Internet .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For what it is worth, my iPad wants me to capitalize Internet .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/858/Kevin Lawrence", "score": 31}}, {"sents": [{"text": "The fact that Web is short for World Wide Web , Sir Tim's wonderful invention, makes me think that Web should be capitalized too.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/858/Kevin Lawrence", "score": 18}}, {"sents": [{"text": "It's a matter of style.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The Guardian style guide uses lowercase: internet net, web, world wide web web, webpage, website, world wide web .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "is there at least some consensus among the more popular style guides/dictionaries on this?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Not really.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Wikipedia has a page on the topic, Internet capitalization conventions , with a section on usage: Examples of media publications and news outlets that capitalize the term include The New York Times, the Associated Press, Time , and The Times of India .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In addition, many peer-reviewed journals and professional publications such as Communications of the ACM capitalize \"Internet\", and this style guideline is also specified by the American Psychological Association in its electronic media spelling guide.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "More recently, a significant number of publications have switched to not capitalizing the noun \" internet .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Among them are The Economist, the Financial Times , The Times , the Guardian , the Observer and the Sydney Morning Herald .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "As of 2011, most publications using \"internet\" appear to be located outside of North America, but the gap is closing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Wired News , an American news source, adopted the lower-case spelling in 2004.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Around April 2010, CNN shifted its house style to adopt the lowercase spelling.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Wired has a 2004 piece on their decision to use internet, web and net .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Pick your own style and be consistent.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 11}}, {"sents": [{"text": "Regarding Internet, the Wikipedia disambiguation page mentions:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The Internet is a worldwide publicly accessible system of interconnected computer networks.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Where not capitalized, internet can refer to any internetwork .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You could apply the same reasoning for Web (World Wide Web) as opposed to any \"web\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Although there is still the debate about Web site vs. \"website\" ;) If you consider proper noun as referring to \"specific people, places, or things\", Internet and \"the Web\" do qualify for their capitalize letter.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 2}}, {"sents": [{"text": "Wired magazine has a feature article on exactly this question , with reasons to support answers both ways, and in short it depends on your context and audience.", "label": [[1, 1, 1]], "label_summ": [[0, 0, -1]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "However, it concludes that the lowercase version will eventually win the day.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/115786/WBT", "score": 2}}, {"sents": [{"text": "My reasoning is that there is really only one network named Internet - therefore it's the Internet, while \"web\" is a more generic term, meaning any network (but probably referring to YouTube anyway ;).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44/analytik", "score": 1}}, {"sents": [{"text": "I would say that it is becoming less and less common to write \"Internet\", as if it were a proper noun.", "label": [[1, 1, 1]], "label_summ": [[0, 0, -1]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Indeed, the use of the phrasing \"the internet\" tends to indicate that \"internet\" is not a proper noun, because if it were, the word \"the\" would be redundant, and we would happily (still) refer to the internet as simply \"Internet\" (which used to be an accepted style, but will likely look odd to any reader not versed in the history of the internet).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "The proportion of people who are familiar with the origin of \"the internet\" as a proper noun, or indeed to who understand that the phenomenological features of the internet qualify it as being capable of having a proper noun, seems to be dwindling.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "My guess is that most people think of the internet as being like the telephone system or the air - a thing that lacks either unity, number, or identity.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6067/Marcin", "score": 0}}], "question": {"question": "There seems to be some inconsistency on whether people capitalize the words  internet  and  web  (as in  World Wide Web ) as proper nouns. What is the official ruling on when or if these words should be capitalized?  Obviously, I am not asking about when they are the first word in a sentence or in the title of a book or other publication.   Example:     \"The  web  is the most commonly known  feature of the  Internet .\"", "title": "Should the words \"internet\" and \"web\" be capitalized?", "forum": "english.stackexchange.com", "question_tags": "<nouns><capitalization><internet>", "link": "english.stackexchange.com/questions/644", "author": "english.stackexchange.com/users/179/JohnFx"}, "example_id": "85_47-90_47-95_47", "summaries": [[["The answer to this question will be subjective, although some people and devices will insist that the capitalised version is correct. That being said, many style guides and publications have recently switched to using the non-capitalised version.", "Although the upper case should be used in that the word is actually a proper noun, it is becoming less common in practice."], ["The answer to this question will be subjective, although some people and devices will insist that the capitalised version is correct. That being said, many style guides and publications have recently switched to using the non-capitalised version.", "It's a matter of style. The Guardian style guide uses lowercase.   In addition, many peer-reviewed journals and professional publications such as  Communications of the ACM  capitalize \"Internet\", and this style guideline is also specified by the American Psychological Association in its electronic media spelling guide.  More recently, a significant number of publications have switched to not capitalizing the noun \" internet, e.g., around April 2010, CNN shifted its house style to adopt the lowercase spelling.   It is becoming less and less common to write \"Internet\", as if it were a proper noun."], ["This may be a matter of style. The Guardian style guide uses lowercase for internet, net, web, world wide web, webpage and website.   However, as Web  is short for  World Wide Web , some maintain that  Web  should be capitalized.", "Whilst it is generally considered that lowercase writing of \"internet\" and \"web\" is becoming more common, the answer to this question will largely depend on your own style, context and audience. Some people will argue that Web should be capitalized."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, true]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The word \"Internet\" is capitalised when it refers to the World Wide Web rather than a smaller internet.", "World Wide Web should also be capitalized as it is a proper noun.", "It is a matter of style.", "It varies - recently the lower case rendition has become more common.", "Technically it should be with a capital \"I\" but it is up to you.", "The lower case is getting more common.", "As there is only one Internet we should use upper case.", "It is becoming less common to use the upper case."], ["It's a matter of style. The Guardian style guide uses lowercase.   ", "In addition, many peer-reviewed journals and professional publications such as  Communications of the ACM  capitalize \"Internet\", and this style guideline is also specified by the American Psychological Association in its electronic media spelling guide.  ", "More recently, a significant number of publications have switched to not capitalizing the noun \" internet, e.g., around April 2010, CNN shifted its house style to adopt the lowercase spelling.   ", "It is becoming less and less common to write \"Internet\", as if it were a proper noun."], ["The answer to this question will depend on style, context and audience.", "It is generally agreed that lowercase writing of the words \"internet\" and \"web\" is becoming more common.", "Some people would say that Web should be capitalized."]]]}
{"answers": [{"sents": [{"text": "This is actually really easy, do you mean \"it is\" or not?", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Frankly native speakers seem to make more mistakes with it than foreign learners.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 42}}, {"sents": [{"text": "The easiest way to remember is that you don't say \"he's\" or \"she's\" if you're talking about something someone owns.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are special words for that: \"his\" and \"hers\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It follows, then, that there'd be a special word for the genderless", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"it\" too - \"its\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/80/Matt Hamilton", "score": 22}}, {"sents": [{"text": "Print this out, perhaps. http://theoatmeal.com/comics/apostrophe", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/984/kguest", "score": 20}}, {"sents": [{"text": "If nothing else works, it can be beneficial to point out that none of these related possessive forms has an apostrophe:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "his hers its theirs yours ours", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If something belongs to it , its form looks just like his and hers .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If it is short for it is , then it's it's .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4912/jbelacqua", "score": 7}}, {"sents": [{"text": "Contractions always take an apostrophe.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "(You can't write cant for cannot .)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Possesives can, but need not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(\"Is that her book?\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\"No, it's Pat's book\")", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/488/vanden", "score": 2}}, {"sents": [{"text": "What is the best way to explain to a learner of English how to choose between", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it's and its ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I sat on my mat", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you sat on your mat \u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he [my brother] sat on his mat \u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "she [my sister] sat on her mat \u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It [the dog] sat on its mat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "we [my dog and I] sat on our mats", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you [you and your dog] sat on your mats", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they [he and his dogs] sat on their mats.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note the total absence of any possessive apostrophe.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We do not say * I sat on my's mat .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The possessive determiner , its , is precisely what its grammatical term suggests\u2014possessive; hence the genitive or possessive apostrophe is unnecessary.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It's as simple as that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44619/Mari-Lou A", "score": 1}}, {"sents": [{"text": "Lynne Truss in her book Eats, Shoots & Leaves: The Zero Tolerance Approach to Punctuation explains it in a rather straightforward manner: The rule is: the word 'it's' (with apostrophe) stands for 'it is' or 'it has'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If the word does not stand for 'it is' or 'it has' then what you require is 'its'.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/388236/Vance", "score": 1}}, {"sents": [{"text": "It needs to be understood that there was much disagreement about this up until maybe 60 years ago, when the \"authorities\" finally agreed that the possessive of \"it\" should be \"its\", to avoid confusion with the contraction \"it's\",", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "meaning \"it is\" or \"it has\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Like any such change in the \"rules\" of English, it's taken decades to take hold.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "And, I'll have to admit, when keyboarding its fairly easy to get it wrong.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/70861/Hot Licks", "score": 1}}], "question": {"question": "Probably one of the most frequent grammar mistakes in the English language is:   The dog sat on it's mat.   Since spelling checkers don't catch it, and it is even logical, since you would correctly write:   The dog sat on Fluffy's mat.   What is the best way to explain to a learner of English how to choose between  it's  and  its ?", "title": "What is the best way to explain how to choose between \"its\" and \"it's\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammar><orthography><confusables><homophones>", "link": "english.stackexchange.com/questions/653", "author": "english.stackexchange.com/users/30/Edward Tanguay"}, "example_id": "85_48-90_48-95_48", "summaries": [[["The easiest way to choose between \"its\" and \"it's\" is to ask whether or not you mean \"it is\". If it is short for \"it is\", then it's \"it's\" as contractions always take an apostrophe.", "The rule is to use \"it's\" when you mean \"it is\" and \"its\" when you mean \"of it\"."], ["The easiest way to choose between \"its\" and \"it's\" is to ask whether or not you mean \"it is\". If it is short for \"it is\", then it's \"it's\" as contractions always take an apostrophe.", "This is actually really easy, you ask yourself if you mean \"it is\" or not?  S1: If the word does not stand for 'it is' then what you require is 'its'.  Lynne Truss in her book  Eats, Shoots & Leaves states that the rule is: the word 'it's' (with apostrophe) stands for 'it is' or 'it has'."], [" Contractions always take an apostrophe. Therefore, if the word does not stand for 'it is' or 'it has', then what you require is 'its'.", "The easiest way to explain this is to make it clear that contractions always have an apostrophe."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The rule is to use \"it's\" when you mean \"it is\".", "Remember you don't say \"he's\" or \"she's\" if you're talking about something someone owns.", "Contractions always take an apostrophe, so \"it is\" goes to \"it's\" but possessives don't always.", "\"Its\" is precisely what its grammatical term suggests\u2014possessive; hence the genitive or  possessive apostrophe  is unnecessary.  ", "If the word does not stand for 'it is' or 'it has' then what you require is 'its'.  ", "There was much disagreement about this up until maybe 60 years ago, it was agreed that the possessive of \"it\" should be \"its\", to avoid confusion with the contraction \"it's\"."], ["This is actually really easy, you ask yourself if you mean \"it is\" or not?  S1: If the word does not stand for 'it is' then what you require is 'its'.  ", "Lynne Truss in her book  Eats, Shoots & Leaves states that the rule is: the word 'it's' (with apostrophe) stands for 'it is' or 'it has'."], ["The easiest way to explain this is to make it clear that contractions always have an apostrophe."]]]}
{"answers": [{"sents": [{"text": "Here is a typical English vowel chart: As you can see, /\u00e6/ and /\u025b/ are quite close to each other, and so have quite a similar sound.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The difference is in the degree of openness: /\u00e6/ is \u201cnear-open\u201d and /\u025b/ is \u201copen-mid\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If you want to make a clear distinction between the two, you need to practice, practice, practice.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When I was learning phonetics, I found the best practice was to try to make long continuous vowels that go along the axes, like /iiiiiiiieeeeeeee\u025b\u025b\u025b\u025b\u025b\u025b\u025b\u025b\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6aaaaaaaa/.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Once I was able to master making the entire continuum, it became easier to find individual points along the continuum.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 23}}, {"sents": [{"text": "As I don't know Turkish, so I'm afraid I can't give you examples of pronunciation in your native language, but this may still help: salary: SAH - lah - ree celery: CELL - lair - ree", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 4}}, {"sents": [{"text": "Celery e as in evetSalary as the e in l\u00fctfen", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could pronounce salary just as if it were a Turkish word as well.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "The /\u00e6/ sound (which in American English is the sound present in words like cat , gap , fan , man ) is pronounced by dropping your jaw down as if you were going to say [\u00e4]; then from that position try saying /\u025b/.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "@Mehper", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "C. Palavuzlar", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The easiest thing you can do in keeping the difference between [\u025b] and [\u00e6]is to pronounce every [\u00e6]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "like [a].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I know most people don't even realize a simple fact that for most British people [\u00e6] is quite a foreign sound.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the Midlands, Northern Britain, Scotland, Wales, Ulster and Ireland [a] is the most usual, typical realization of [\u00e6].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The same is true for both Canadian and Caribbean dialects &/or accents.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/52255/Albert 77", "score": 2}}, {"sents": [{"text": "The most dictionaries I consulted show that the first e in celery is IPA e (sel\u0259ri).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Read what the important phonetician Daniel Jones said about \u00e6 The correct sound of \u00e6 can generally be obtained by remembering that \u00e6 must have a sound intermediate in quality between \u025b and a .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In practising the sound, the mouth should be kept very wide open.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The sound may be obtained by imitating the baaing of a sheep which is very like \u02c8b\u00e6\u02d0 .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Those who are unable to obtain the exact quality by practising such exercises should note that it is better to err on the side of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a rather than on the side of \u025b (my emphasis) .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a is actually used for \u00e6 in some parts of the North of England.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Note 401 in this book ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I also noticed the emphasized part from my own experience with words such as happy and laptop .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5249/Theta30", "score": 1}}, {"sents": [{"text": "You might subscribe to a podcast located at speakmoreclearly.com which offers phonological analysis and pronunciation practice of English accents (British, American and Australian).", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Repeated practice on this sentence will do wonders: '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yet another white man doomed to rot under the tropic sun!'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77520/user3847", "score": 0}}], "question": {"question": "For a non-native English speaker like me, it's always been hard to sound \u00e6 and \u025b differently. For example, \"salary\" and \"celery\" are two words that I tend to pronounce identically.  Is it OK to go on like this or should I practice to get it right?", "title": "How can I practice differentiating between the \"\u00e6\" and \"\u025b\" sounds in English phonology?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation><phonology>", "link": "english.stackexchange.com/questions/676", "author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar"}, "example_id": "85_49-90_49-95_49", "summaries": [[["The answer to this will be subjective, but the main way to practice differentiating between these two vowel sounds will probably involve a lot of repetition and tryng to make long, continuous vowels that go along the axes. With these particular vowel sounds, you will want to keep your mouth very wide open. ", "The most important thing is to practice a lot and form the right shape with the mouth and jaw, taking words that give good examples of these sounds."], ["The answer to this will be subjective, but the main way to practice differentiating between these two vowel sounds will probably involve a lot of repetition and tryng to make long, continuous vowels that go along the axes. With these particular vowel sounds, you will want to keep your mouth very wide open. ", "The difference is in the degree of openness: /\u00e6/ is \u201cnear-open\u201d and /\u025b/ is \u201copen-mid\u201d.  If you want to make a clear distinction between the two, you need to practise. For most British people [\u00e6] is quite a foreign sound. In the Midlands, Northern Britain, Scotland, Wales, Ulster and Ireland [a] is the most usual, typical realization of [\u00e6]."], ["One practice technique is to try to make long continuous vowels that go along the axes. For example: iiiiiiiieeeeeeee\u025b\u025b\u025b\u025b\u025b\u025b\u025b\u025b\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6\u00e6aaaaaaaa. You could also pronounce salary as though it was a Turkish word. The speakmoreclearly.com podcast also offers phonological analysis and pronunciation practice of English accents.", "There are many different pronunciation practice techniques available. For example, you could try identifying similar sounds in Turkish. You could also consider practising a long sound which passes through all the vowels. There are also online resources such as speakmoreclearly.com which could help you with your pronunciation."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Try making all the sounds on the continuum and then pick out the individual one.", "Drop your jaw down and then say it;.", "Keep the mouth wide open when practising."], ["The difference is in the degree of openness: /\u00e6/ is \u201cnear-open\u201d and /\u025b/ is \u201copen-mid\u201d.", " If you want to make a clear distinction between the two, you need to practise.", "For most British people [\u00e6] is quite a foreign sound. In the Midlands, Northern Britain, Scotland, Wales, Ulster and Ireland [a] is the most usual, typical realization of [\u00e6].", "You might subscribe to a podcast located at speakmoreclearly.com which offers phonological analysis and pronunciation practice of English accents (British, American and Australian)."], ["One way of practising particular vowels would be to make one long continuous sound that passes through all of them.", "You could try to identify the Turkish sounds that are similar.", "There are online tools, such as speakmoreclearly.com which can help your pronunciation."]]]}
{"answers": [{"sents": [{"text": "You often hear people say that -ize is American and -ise is British.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "While it is certainly true that -ise has become dominant in Britain, -ize is the older spelling, and it once was dominant everywhere.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Americans have retained it, while the British have increasingly \u2013 since the mid-20th-century I think \u2013 favoured -ise .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Why, I don't know.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Last time I checked, both the (British) Oxford and Collins dictionaries gave -ize as the first spelling.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I'm British and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I always use the -ize spelling, not least because the letter z is so underused, but also because it more accurately indicates its pronunciation (and -ise is plain ugly).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1711/Alistair", "score": 28}}, {"sents": [{"text": "The \"z\" is American , the \"s\" is British .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "As an American I always use \"z\" for these words, and apparently many UK spellcheckers do not mark it as wrong and the Oxford English dictionary even gives \"organization\" as the first spelling, saying (also organisation).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Yet my (US English) Firefox marks the \"organisation\" variant as misspelled and suggests \"organization\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "My advice: unless you are writing under guidelines that suggest otherwise, use the \"z\" form for these words.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30/Edward Tanguay", "score": 26}}, {"sents": [{"text": "In publishing, we usually call these -ize and -ise spellings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Some UK publishers prefer -ize, but -ise is the predominant UK style.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "See Oxford spelling on Wikipedia .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "OED prefers -ize spellings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/341/Skilldrick", "score": 12}}, {"sents": [{"text": "The US requires -ize .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "The UK accepts both, but (with the OUP as the main exception) prefers -ise .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "And this is one of the few cases where \"international\" English follows the US convention.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The ISO favours -ize spellings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Inbuilt computer dictionaries set", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "to UK English rarely support -ize .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Feel free to overrule them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 8}}, {"sents": [{"text": "That is because many spell checkers use American English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Basically, z is used in North American English (American and Canadian), while s is used in British spellings.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "You can find explanations for this on the internet \u2014 like here, for example: http://www.studyenglishtoday.net/british-american-spelling.html", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Which spelling you use, depends on who your audience is.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "If your writing is to be read mainly or only by speakers of American or Canadian English, use the North American spelling.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If it is not, then use the British spelling.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19290/Tristan", "score": 4}}, {"sents": [{"text": "Apparently, if you see a process of transformation, or as Dictionary.com defines the suffix, \"1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To cause to become, resemble or agree with\" the word should end with -ize, originating from the Late Latin -iz\u0101re, and the greek izein.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or -ize is the rule if there is a smaller word prior to the suffix.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-ise is apparently from the latin past participle of words for \"take\", \"see\", and \"cut\" Analyse, for example, comes from (lysis) meaning dissolution.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See http://theconversation.com/its-time-to-recognize-and-internalize-the-us-suffix-ize-19828", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/228870/Daniel B", "score": 4}}, {"sents": [{"text": "The New Oxford American Dictionary reports", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "both the words, and the spelling checker used from the Mac OS X (10.6) corrects me when I write organisation .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Considering that US English is set as first language (followed by British English), I would think that organization is the American English word (even though it is not reported by the New Oxford American Dictionary ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 1}}], "question": {"question": "What is with words that have forms that end both in -zation and -sation , such as localization and localisation ? Many spell checkers recommend -zation .", "title": "Are the endings \"-zation\" and \"-sation\" interchangeable?", "forum": "english.stackexchange.com", "question_tags": "<american-english><british-english><orthography><ise-ize>", "link": "english.stackexchange.com/questions/707", "author": "english.stackexchange.com/users/313/pramodc84"}, "example_id": "86_0-91_0-96_0", "summaries": [[["It appears that the endings \"-zation\" and \"-sation\" are interchangeable in the UK but not in America. You often hear people say that \"-ize\" is American and \"-ise\" is British, however, both are accepted in the UK, although \"-ise\" is the dominant form there.", "Nowadays, American uses -ize and British English uses -ise but retains -ize as an alternative."], ["It appears that the endings \"-zation\" and \"-sation\" are interchangeable in the UK but not in America. You often hear people say that \"-ize\" is American and \"-ise\" is British, however, both are accepted in the UK, although \"-ise\" is the dominant form there.", "The \"z\" is  American , the \"s\" is  British . Some UK publishers prefer -ize, but -ise is the predominant UK style.  The US requires  -ize .The UK accepts both, but (with the OUP as the main exception) prefers  -ise . And this is actually one of the few cases where \"international\" English follows the US convention."], ["In general,  z  is used in North American English (American and Canadian), while  s  is used in British spellings.  Some UK publishers prefer -ize, but -ise is the predominant UK style; while the US requires  -ize . Which spelling you use depends on who your audience is. Unless you are writing under guidelines that suggest otherwise, use the \"z\" form for these words.", "Which variation you choose to use will depend on your audience or the style guide you are following. However, it is generally agreed that the spelling containing a z is North American and the spelling containing a s is British."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["American uses -ize and British English uses -ise but retains -ize as an alternative.", "The \"z\" is American , the \"s\" is British .", "Some UK publishers prefer -ize, but -ise is the predominant UK style. ", "The US requires -ize but UK accepts both, but (with the OUP as the main exception) prefers -ise.", "It is because many spell checkers use American English. "], ["The \"z\" is  American , the \"s\" is  British .", "Some UK publishers prefer -ize, but -ise is the predominant UK style.  ", "The US requires  -ize .The UK accepts both, but (with the OUP as the main exception) prefers  -ise .", "And this is one of the few cases where \"international\" English follows the US convention."], ["The variation containing a z is generally considered North American whilst the variation containing an s is considered a British variant.", "Which you choose to write will depend on your audience or the style guide you are following."]]]}
{"answers": [{"sents": [{"text": "There are some situations where status may be considered countable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In those cases, the plural form can be used as statuses .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "MacMillan dictionary gives 4 definitions for status , and 3 of them are referred to as countable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Personally, I would use status as the plural form instead of statuses .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 128}}, {"sents": [{"text": "In Latin, the nominative plural of status as a 4th declension noun is stat\u016bs .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "This would be uncomfortable in English, and so the English plural is statuses .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The Latin adjective has a different masculine nominative plural of stat\u012b , but then means something more like the English static .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4333/Henry", "score": 80}}, {"sents": [{"text": "I see that I've very late to answer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I usually try to avoid the use of \"status\" as a plural, instead option to use the near-synonym \" state \".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Take for example these three attempts at pluralizing \"status\", all of which I've seen coworkers using: The product should support the following statuses: Red Green Blue The product should support the following status: Red Green Blue The product should support the following statii: Red Green Blue None of those sound natural, and one is objectively wrong .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The issue is sidestepped by substituting \"states\": The product should support the following states: Red Green Blue", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11856/dotancohen", "score": 25}}, {"sents": [{"text": "Many moons ago, our own tchrist wrote * \u2026", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If for some bizarre reason you simply cannot bring yourself to use the normal English plural form \u201cstatuses\u201d, then you must learn that the true plural of status is statUs, with a macro[n] over the u [ i.e. , stat\u016bs] and pronounced \u201cstatoose\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "That\u2019s because status comes from the Latin declension that forms plurals according to that particular rule, which incidentally is just like the plurals of apparatus and prospectus, but unlike the plural of words like radius, which becomes radii because it\u2019s from a different declension, and also unlike genus and corpus, which go to genera and corpora respectively because they are from still another declension.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "And please don\u2019t ask me about octopus, since it\u2019s Greek not Latin, and we do not care to offend any sensitive octopedal feelings. :-)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Wouldn\u2019t it be much easier to simply s/$/es/ ?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "A word to the wise: don\u2019t use fancy forms out of yesteryear unless you really REALLY do know how they work(ed).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It just sounds silly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "* Message-ID: <5g2fu0$jve$1@csnews.cs.colorado.edu> in comp.lang.perl.misc, March 11, 1997.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9604/Greg Bacon", "score": 11}}, {"sents": [{"text": "I always though that status should not be used as plural, but I notice that statuses is reported from the CoCA in sentences like: Young people across a wide range of socio-economic statuses increasingly value choosing their own spouses, and individual choice [...].", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "[...], but those with higher threat statuses need even more conservation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Certain references were also made about specific types of sexual activity including individuals' virginity statuses.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Statuses is used in academic context, with a frequency of 192 (compared with a frequency of 3 and 4 in magazines and newspapers).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 9}}, {"sents": [{"text": "Usually \"statuses\", but some people use \"status\" As others have mentioned, there are several possible plural forms of status .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "statuses, regularly formed using the English plural suffix", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-(e)s.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is listed in various dictionaries e.g. Collins English Dictionary , Merriam Webster .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "status, taken from Latin.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is listed in a few dictionaries e.g. the Oxford English Dictionary (which actually gives three forms): Pl.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "( rare ) status", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/\u02c8ste\u026atju\u02d0s/, (now usu.) statuses /\u02c8ste\u026at\u0259s\u026az/, ( rare ) statusses /\u02c8ste\u026at\u0259s\u026az/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It\u2019s not objectively better to use the Latinate plural form, or to try to pronounce it similarly to the way the Romans did.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Status has been an English word, not just a Latin word, for a long time now.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Latinate plurals ending in -us are rarely used in English, and in fact, several usage guides say the English form -uses is generally preferable.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The original Dictionary of Modern English Usage by H.W. Fowler, 1926 (as reproduced in the new 2009 edition) says in the entry for \"-us\": Many [words ending in \"-us\"] are from Latin fourth-declension words, whose Latin plural is -us", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(pronounced \u016bs); but the English plural -uses is almost always preferred, as in prospectuses.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The contemporary usage guide writer Bryan Garner wrote the following passage: nexus.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The acceptable plural forms are nexuses (English) and nexus", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Latin).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Naturally, the English form is preferable\u2014e.g.:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"The nexuses of activity for both rooms are the counters where the marijuana is dispensed.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Glenn Martin, \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Tokin' Joint,\" S.F. Chron., 24 Aug. 1997, at Z1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some writers have betrayed their ignorance of Latin by writing * nexi, as if it were a second-declension noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To me, it seems simpler to just go with the regular English plural statuses,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but if you prefer to use the Latinate plural status for whatever reason, you\u2019ll have to make some additional choices about pronunciation (it doesn't seem obvious to me how to pronounce it ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Words that inflect similarly Some other English words that inflected in the same way as status in Latin are apparatus, coitus, fetus, flatus, hiatus, impetus, meatus, nexus.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77227/herisson", "score": 8}}, {"sents": [{"text": "I see some references to status as uncountable as well, but that doesn't make much sense to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've always used statii, apparently incorrectly:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Merriam-Webster, at least, calls for \"statuses\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/143/cori", "score": 2}}], "question": {"question": "What is the plural form of \"status\"?", "title": "What is the plural form of \"status\"?", "forum": "english.stackexchange.com", "question_tags": "<nouns><grammatical-number><latin><irregular>", "link": "english.stackexchange.com/questions/877", "author": "english.stackexchange.com/users/190/Am1rr3zA"}, "example_id": "86_1-91_1-96_1", "summaries": [[["There does not appear to be much agreement as to the accept plural form of \"status\", and indeed, if may actually be \"status\". However, many people also use \"statuses\".", "There is no definite rule but the most common plural form by far is \"statuses\"."], ["There does not appear to be much agreement as to the accept plural form of \"status\", and indeed, if may actually be \"status\". However, many people also use \"statuses\".", "Merriam-Webster suggests  \"statuses\" and statuses  is used in academic context, with a frequency of 192 (compared with a frequency of 3 and 4 in magazines and newspapers). The plural is usually \"statuses\", but some people use \"status\"."], ["Usually \"statuses\", but some people use \"status\".  There are several possible plural forms of  status .  In Latin, the nominative plural of  status  as a 4th declension noun is  stat\u016bs .", "There is disagreement about whether the plural form of 'status' is 'status or 'statuses'. However, in Latin, the plural form is 'status'."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It depends on the situation - the plural can be statuses but others prefer status.", "The Latin is not a good guide so the English plural has become statuses.", "You can use \"states\" instead if uncomfortable with statuses.", "The Latin forms are rarely applied and best ignored.", "Statuses is used far more commonly.", "It is usually \"statuses\", but some people use \"status\"."], ["Merriam-Webster suggests  \"statuses\" and statuses  is used in academic context, with a frequency of 192 (compared with a frequency of 3 and 4 in magazines and newspapers).", "The plural is usually \"statuses\", but some people use \"status\"."], ["There is disagreement about whether the plural form of 'status' is 'status' or 'statuses'.", "In Latin, the plural form is 'status'."]]]}
{"answers": [{"sents": [{"text": "The most polite ways are probably: \"May we have the bill/check, please?\" \"Could we have the bill/check, please?\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"Could we get the bill/check, please?", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This has the meaning...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Is it possible for you to give us the bill, as we're ready to leave and wish to pay\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Alternatively, when the server comes by and asks if you'd like anything else, a polite response would be: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No thanks, just the bill, please\" \"Excuse me, Bill/check please\" is casual and perhaps fine in casual situations, but it's still a little curt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't go wrong with a full sentence question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note, in Canada, I've seen the word \"bill\" used most often.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Also note, in a Fancy restaurant, you will typically be asked if there is anything else.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A simple, \"No thanks, I think that's all for tonight\" will tip the server to bring the bill.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When paying, a credit card put in the envelope and left on the table will have the server silently take an bring back the completed bill.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 36}}, {"sents": [{"text": "I think check is American, bill is British : both are fine, adding \"Can I have\" as Daniel says is certainly more polite.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A common way to ask for the bill is to just make extended eye contact with the waiter, perhaps making a 'writing a cheque' guesture.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/122/cindi", "score": 24}}, {"sents": [{"text": "Two parts to your question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Each part has been accurately but separately answered elsewhere but here's the summary: 1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When asking for the bill/check in a restaurant, what's the polite way to phrase the question?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See Atomix's answer: \"May we have the bill/check, please?\" \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Could we have the bill/check, please?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" \"Could we get the bill/check, please? 2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Is there a politeness difference between bill and check ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As TRiG's answer says, there is none.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But check is used chiefly in the USA and bill is used in the UK (and I think most other English speaking territories).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/368/hawbsl", "score": 11}}, {"sents": [{"text": "\"Can I have the bill, please.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/308/Daniel Roseman", "score": 7}}, {"sents": [{"text": "The word check should not be used in this context outside the USA.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In the USA, it's fine.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "There's no politeness difference between bill and check .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 7}}, {"sents": [{"text": "I don't think anyone cares which word you use, as long as you're polite.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I usually use the word \"check\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Most servers interpret the \"money\" gesture (rub your index finger against your thumb) as \"I'd like to pay now\" and will not and bring the check.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 4}}], "question": {"question": "I used to say  check please , but my English teacher said that it's wrong, and the proper way is to say something like  bill please.  What's the truth?", "title": "How should I ask for a bill in a restaurant politely?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><nouns><politeness>", "link": "english.stackexchange.com/questions/904", "author": "english.stackexchange.com/users/174/kovpas"}, "example_id": "86_2-91_2-96_2", "summaries": [[["The most polite ways to ask for a bill in a restaurant are probably \"May we have the bill, please?\" or \"Could we have the bill, please?\". You probably shouldn't use the word \"check\" in this context outside of the USA.", "\"Check\" is American, \"bill\" is British : both are fine, and adding \"Can I have\" is certainly more polite.  "], ["The most polite ways to ask for a bill in a restaurant are probably \"May we have the bill, please?\" or \"Could we have the bill, please?\". You probably shouldn't use the word \"check\" in this context outside of the USA.", "The most polite ways are probably:  \"May we have the bill/check, please?\"  \"Could we have the bill/check, please?\"  But check  is used chiefly in the USA and  bill  is used in the UK and  most other English speaking territories.  Being polite is the main thing.\nA common way to ask for the bill is to just make extended eye contact with the waiter, perhaps making a 'writing a cheque' guesture.  "], ["The most polite ways may be \"May we have the bill/check, please?\"; or \"Could we have the bill/check, please?\"", "The most polite way to say this is probably \"Can I have the bill, please?\" or \"Could we have the check, please?\". Alternatively, you might find that making eye-contact with the waiter and making a writing gesture will be enough."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The most polite ways are probably:  \"May we have the bill/check, please?\" OR  \"Could we have the bill/check, please?\"  ", "Check is American, bill is British : both are fine, adding \"Can I have\" is certainly more polite.  ", "\"Can I have the bill, please.\"", "The word  check  should not be used in this context outside the USA.", "I don't think anyone cares which word you use, as long as you're polite."], ["The most polite ways are probably:  \"May we have the bill/check, please?\"  \"Could we have the bill/check, please?\"  ", "But check  is used chiefly in the USA and  bill  is used in the UK and  most other English speaking territories.", "A common way to ask for the bill is to just make extended eye contact with the waiter, perhaps making a 'writing a cheque' guesture.  ", "Being polite is the main thing."], ["The most polite way to do this is probably to ask \"Can I have the bill, please?\" or \"Could we have the check, please?\".", "Making eye-contact with the waiter and making a writing gesture with your hand may be enough."]]]}
{"answers": [{"sents": [{"text": "Those living in early twentieth century called the years 1900-1909 \"The Aughts\" .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This Wikipedia article provides some more context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/527/Portman", "score": 10}}, {"sents": [{"text": "I've heard \"the noughties\" (easy transition from \"nineties\") and \"the two-thousands\" (literal interpretation of \"2000s\") for the decade just gone.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I think this is something that doesn't have a real answer as it appears to change with each century and is different depending on your location.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Wikipedia's entry for the 2000s echoes this inability for people to come up with a single name for this decade", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "let alone all \"first decades of a century\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/250/soutarm", "score": 9}}, {"sents": [{"text": "In my circle I have usually heard the previous decade referred to as \"the two-thousands\".", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "As to whether it might be called that in 30 years or so, it's hard to tell.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I agree that \"the tens\" sounds weird, but isn't that because you'd say \"the teens\" instead?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 4}}, {"sents": [{"text": "The \"Noughties\" became a fairly standard term pretty quickly, at least in the UK.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "But I've still yet to hear anyone give a good term for the decade from 2010-2019.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "If I had to guess what term is most likely to emerge for 2010-2019, I'd say perhaps \"The Teens\", but I suspect actually no term will catch on until the Twenty-Twenties.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/772/AlexC", "score": 3}}, {"sents": [{"text": "I can only think of \"the single digits\" to call the first nine years of the new millennium.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/38134/Geoff L", "score": 1}}, {"sents": [{"text": "I usually hear the decade of 2000 through 2010 referred to as the two thousands.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "But the year 2000 is really the last year of the 1990s.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "For consistency the decade 2001-2010 should be referred to as the 20 zeroes and this decade 2011-2020 is the 20 tens.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "Like every other decade we just say the number with the zero and add an s.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/91476/Pooper Magic", "score": 1}}, {"sents": [{"text": "I will offer the correct answer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Quite simply, for the two decades 2000-2010, and also 2010-2020 (the current decade), in fact there is no popular slang term .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "There were attempts to popularise \"naughties\" but it never caught on.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Regarding back in 1900-1920.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I have not been able to find any clear reference on the issue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8286/Fattie", "score": 1}}, {"sents": [{"text": "The first ten years of any century could accurately be referred to as the 'singular', or 'unit', years, as opposed to those of double digits that follow.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [0]]]}, {"text": "That would be a designation consistent with the linear principles of fundamental mathematics, no?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/95470/Gregory Bryant", "score": 1}}, {"sents": [{"text": "Fot the current century, I would propose:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "two thousand zeroes", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My reason being, I think most people would understand what you meant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(because of its recentness)However Im not so sure it would work for the first decade of a century in general.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "i.e. in the fifteen zeroes davinci focused his attention on developing military machines for his patrons.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Its a little more ambiguous, but maybe understandable...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/171618/the_velour_fog", "score": 1}}, {"sents": [{"text": "FWIW, this period has been called the 'Zeroes' by a Dutch radio station : The first decennium of this century is described as the 'Zeroes'.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "It concerns the first ten years of this millennium.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/116151/Glorfindel", "score": 1}}], "question": {"question": "80s: the \"Eighties\"    90s: the \"Nineties\"    00s: the ???   For that matter, what is the second decade called? The \"tens\" just doesn't sound right.", "title": "What is the name of the first decade in a century?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><numbers><dates>", "link": "english.stackexchange.com/questions/997", "author": "english.stackexchange.com/users/460/Chris Noe"}, "example_id": "86_3-91_3-96_3", "summaries": [[["There are a number of different potential names for the first decade in a century. Those living in the early twentieth century call that decade \"The Aughts\", whilst the terms \"the noughties\" and \"the two-thousands\" have also been used for the first decade of this century.", "There is no fixed term - both \"noughties\" and \"two-thousands\" have been used for 2000-2009 and no term exists for the years 2010-2010."], ["There are a number of different potential names for the first decade in a century. Those living in the early twentieth century call that decade \"The Aughts\", whilst the terms \"the noughties\" and \"the two-thousands\" have also been used for the first decade of this century.", "This appears to change with each century and is different depending on your location.  The \"Noughties\" became a fairly standard term pretty quickly, at least in the UK. And it was referred to as the 'Zeroes' by a  Dutch radio station. \"The two-thousands\" is another option, or \"the single digits\". Quite simply, for the two decades 2000-2010, and also 2010-2020,  in fact  there is no popular slang term .  "], ["\"The noughties\" and \"the two-thousands\" are commonly used for 2000-2009 and a dutch radio station uses the term \"the zeroes\". One suggestion for 2010-2019 is \"the teens\".", "There is currently no agreed term for the first or second decade of the century. However, various names have been suggested for the first decade, including \"the naughties\", \"the single digits\" or \"the two thousands\". Additionally, a suggested term for the second decade of the century is \"the teens\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The years 1900-1909 were called the \"aughts\"", "There is no fixed term - both \"noughties\" and \"two-thousands\" have been used.", "The \"noughties\" is common in the UK at least, but there is no term for the years 2010-2019.", "The decade of 2000 through 2010 is referred to as the two thousands.", "There is no set term.", " The first ten years of any century could accurately be referred to as the 'singular', or 'unit' years."], ["The \"Noughties\" became a fairly standard term pretty quickly, at least in the UK. And it was referred to as the 'Zeroes' by a  Dutch radio station.", "This appears to change with each century and is different depending on your location.  ", "\"The two-thousands\" is another option, or \"the single digits\".", "Quite simply, for the two decades 2000-2010, and also 2010-2020,  in fact  there is no popular slang term .  "], ["There are a number of terms that are in use to name the first decade of the 21st century, including \"the naughties\", \"the two thousands\" or \"the single digits\".", "There is currently no agreed upon term for the first or second decade of the century.", "One suggested name for the second decade of the century is \"the teens\"."]]]}
{"answers": [{"sents": [{"text": "Both are correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In a dialogue, a pause can be used for effect, putting emphasis on the greeting, eg:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Hello, Mr. Black.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 2], [0, 2], [-1]]]}, {"text": "\"Hello\" is said first, then a pause, then the name.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Normally, people would say: Hello Mr. Black.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Without any pauses in their speech.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When writing a letter or email, it is quite common to do this: Hello", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mr. Black, Bla bla bla... Or in a more formal situation: Dear Mr. Black, Bla bla bla...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is uncommon to put a comma before the title even in an informal email salutation (though quite acceptable), but it would never be done in a formal letter/email.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/140/Vincent McNabb", "score": 20}}, {"sents": [{"text": "Not placing a comma before a proper noun will change the object of the sentence.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "These examples should explain: Let's eat, John!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(Correct)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1, 1], [1, 1], [-1]]]}, {"text": "Let's eat John!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(This means you'd like to eat John.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Let's eat, everybody.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(Correct)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1, 1], [1, 1], [-1]]]}, {"text": "Let's eat everybody", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(This means you'd like to eat everybody.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/53069/Peter Cornish", "score": 9}}, {"sents": [{"text": "When I read Hello, Mr. Black", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I find that I mentally need there to be a comma at the end as well, or perhaps a full stop.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [3]]]}, {"text": "Hello, Mr. Black, how are you today?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Hello, Mr. Black.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 2], [0, 2], [-1]]]}, {"text": "And the result is that the name is emphasized.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Whether you want to do this or not depends on the circumstances, but for letter writing this is usually not what you want.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you simply want a standard greeting put the comma after the name (or a full stop if the greeting is your whole sentence).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hello Mr. Black.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hello", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mr. Black, how are you today?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 6}}, {"sents": [{"text": "In formal writing you would put a comma after greetings: \"Hello, Mark.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "In emails and informal writing, it doesn't make a whole lot of difference.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "I, for one, feel self-conscious about using commas like that in emails; it seems too formal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 6}}, {"sents": [{"text": "In the specific case of the opening salutation I would not insert a comma between the greeting and the name if a comma came after the name, but I would if some other punctuation followed the name.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "The following examples all \"look correct\" to me: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hi Mark, how are you?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Hi, Mark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How are you?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Hello Mark, what's up?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Hello, Mark!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What's up?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But the \"Hi, Mark, how have you been?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "example that you gave looks over-punctuated to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 5}}, {"sents": [{"text": "The title of the question said \u201cin a letter\u201d in which case you would be better sticking to: Dear Mr. Black,", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "How are you today?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "(The the rest of the letter follows.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Other forms may be grammatically correct and certainly not a problem in an email.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "But for a the more traditional context of a letter, I think your safest bet is this one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19071/Philip Jones", "score": 5}}, {"sents": [{"text": "You need to place a comma between the salutation and the name of the person addressed.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hello, Mr. Black.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How are you today?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}], "question": {"question": "Sometimes I see a comma  after  the proper name:   Hello Mr. Black,  In order to give you....   But my native language is not English and I think that the comma in this phrase should be placed  before  the proper name:    Hello, Mr. Black.  In order to give you....   What is the correct punctuation in English?", "title": "Where should the comma be placed in the salutation of a letter?", "forum": "english.stackexchange.com", "question_tags": "<grammar><punctuation><commas><proper-nouns>", "link": "english.stackexchange.com/questions/1025", "author": "english.stackexchange.com/users/81/igor"}, "example_id": "86_4-91_4-96_4", "summaries": [[["It is considered that putting the comma before or after a persons name in a salutation is correct. There should be a comma after a greeting, but it may not be correct to place another comma after the person's name. In fact, it may be best not to place a comma before the name if a comma already follows the name.", "There is no hard and fast rule but in salutations it is much more common to put the comma only after the name."], ["It is considered that putting the comma before or after a persons name in a salutation is correct. There should be a comma after a greeting, but it may not be correct to place another comma after the person's name. In fact, it may be best not to place a comma before the name if a comma already follows the name.", "Some suggest that in case of the opening salutation you should not insert a comma between the greeting and the name if a comma came after the name, but only if some other punctuation followed the name.  Others say that you need to place a comma between the salutation and the name of the person addressed. The title of the question said \u201cin a letter\u201d in which case you would be better sticking to:   Dear Mr. Black,       "], ["In a letter, it would be best to use \"Dear Mr. Black,\". It is uncommon to put a comma before the title even in an informal email salutation (though quite acceptable), but it would never be done in a formal letter/email.", "The answer to this question appears to be subjective and there does not seem to be a correct answer. Some people will advocate avoiding commas before names whilst other may feel it is required. Other people may feel that a comma needs to follow the name. In any case, it is unlikely to have much importance which you choose."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Both forms are correct but it is much less common to place the comma before the name.", "Not placing a comma before a proper noun can change the meaning.", "If commas are placed before and after the name it will emphasise the name as it is unusual", "In formal writing the comma comes after but in emails it does not matter.", "I would insert a comma before only if punctuation came after the name.", "For letters you should put the comma only after the name."], ["Some suggest that in case of the opening salutation you should not insert a comma between the greeting and the name if a comma came after the name, but only if some other punctuation followed the name.  Others say that you need to place a comma between the salutation and the name of the person addressed.", "The title of the question said \u201cin a letter\u201d in which case you would be better sticking to:   Dear Mr. Black,       "], ["Both styles of punctuation are considered correct and it is unlikely to be very important which you choose.", "Many people would prefer to avoid putting a comma before a name in a salutation.", "Some people feel that a name must be placed before a name after a salutation.", "Some people advocate putting a comma after the name in an opening salutation."]]]}
{"answers": [{"sents": [{"text": "Dutch, not an uncommon nickname, seems to be used for a variety of reasons.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It could be because a person is connected to Holland, or because a person is of German descent.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Here, \"Dutch\" is from \"Deutsch,\" the German-language word for \"German.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" Other reasons are more idiosyncratic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Here are some examples: Ronald Reagan , 40th President of the United StatesAs a boy,", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Reagan's father nicknamed his son \"Dutch\", due to his \"fat little Dutchman\"-like appearance, and his \"Dutchboy\" haircut; the nickname stuck with him throughout his youth.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Dutch Schultz , notorious gangsterHis old associates dubbed him \"Dutch\" Schultz in honor of a deceased strong-arm thug who was notorious for dirty fighting at the turn of the century.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Dutch Ruppersberger , U.S. congressmanDutch is legally part of his name: Charles Albert Dutch Ruppersberger III, but it wasn't always.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When Rep. Charles Albert Ruppersberger III (D-Md.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "first ran for Congress in 2002, he decided that his 13-letter last name was too long to put on a bumper sticker.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Besides, he says, he needed something catchier, something that would stick in people\u2019s heads.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So he opted for his lifelong nickname: Dutch.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But there was one hitch:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It wasn\u2019t his real name, so he couldn\u2019t put \"Dutch\" on the ballot.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"When you market yourself, you have to make sure that you have the same name on the ballot, so I needed \u2018Dutch\u2019 on the ballot,\" he said in an interview.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So what I did is I legally", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-- I\u2019m a lawyer -- I legally added Dutch to my name.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So I would go by C -- period -- A -- period -- Dutch, and all of the bumper stickers would say, \u2018Go Dutch.\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So legally I added Dutch to my name.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But why did he choose \"Dutch\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Maryland Democrat\u2019s nickname has been --Dutch-- since the moment of his birth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "--When I was born ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the doctor came out and said to my father, \u2018You have a big blond Dutchman,\u2019 -- he said.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "--So they started calling me \u2018Dutch,\u2019 and when my mother and he would write letters, he\u2019d ask, \u2018How\u2019s the Dutchman doing?\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I\u2019ve been called Dutch all of my life.-- Dutch Fehring , Stanford's winningest baseball coach.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was during his freshman year in high school that he earned the nickname --Dutch,-- because he was of German descent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "After Fehring returned a kickoff 60 yards for a touchdown, a local sportswriter tabbed him --The Flying Dutchman--", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and the nickname stuck.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/860/Daniel", "score": 14}}, {"sents": [{"text": "Arnold Schwarznegger's character's (nick)name in the film \"Predator\" was \"Dutch\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I once read a review which claimed this was a way to explain his accent away.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As for T-Bone Walker, Wikipedia tells me Aaron Thibeaux Walker[4] ....", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In 1929, Walker made his recording debut with a single for Columbia, \"Wichita Falls Blues\"/\"Trinity River Blues,\" billed as Oak Cliff T-Bone.[1]", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Oak Cliff was the community he lived in at the time and T-Bone a corruption of his middle name .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "We have answers for T-Bone Walker, but not for T Bone Burnett.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "An article by the Newark Star Ledger (posted on his own site ) says: Christened Joseph Henry Burnett, T Bone came by his nickname \"honestly,\" around the age of 5, he says.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The fact that he shared a moniker with famous Texas guitarist T-Bone Walker caused some wincing when he first started to perform, but he stuck with it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So his name doesn't begin with a T and he didn't copy it from Walker, he just picked it somehow.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Some other T-Bones : T-Bone Slim (1890-1942), pen name for American poet, songwriter, and labour activist", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Matti Valentine Huhta:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Apparently Slim was a common name for hoboes, perhaps because they tended to be skinny from lack of food.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And maybe the T-Bone was for ironic contrast, and for the T sound from the end of Matti.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His \" Lumberjack's Prayer \" begins: \"I pray dear Lord for Jesus' sake, /", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Give us this day a T-Bone Steak\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "T-Bone (rapper), a Christian rapper: \"His name came from being called ' Bones ' as a youngster because he was very skinny.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The 'T' was \"added to give the name a little slang edge, hence the name 'T-Bone' was born.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" And these three all have names beginning with T: Tony \"T-Bone\" Bellamy, lead guitarist, pianist and vocalist of the 1970s band Redbone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Tom \"T-Bone\" Wolk, an American bassist: \"guitarist G.E. Smith ... gave him the nickname T-Bone \u2014 for blues guitarist T-Bone Walker \u2014 after Wolk played his bass behind his head during a solo\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Tom \"T-Bone\" Stankus, an American musician.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 4}}, {"sents": [{"text": "I have no doubt that \"T-Bone\" comes from the steak.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "I think that a cut of steak is something considered fairly rugged and manly, so for this reason it might be attractive as a nickname.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Of course that is just speculation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, I notice (from Wikipedia)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that T-Bone Walker got his nickname because his middle name starts with a T. I suspect that a name like T-Bone could easily arise from this sort of connection.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 3}}, {"sents": [{"text": "Having played in the brass section of a marching band in grade school, I know that trombones are frequently referred to as \"t-bones\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In the context of musicians, I have often assumed that those bearing the moniker \"T-Bone\" were, among other things, notorious trombonists (or \"tromboners\" per band director Dewey Largo on The Simpsons ) but clearly this is not a reference that translates into popular culture with any frequency.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/141374/David Carter", "score": 2}}], "question": {"question": "Does the nickname  Dutch  have any significance? I know it was Reagan's, and I'm sure I've come across it in other books/films.  Also  T-Bone , as in  T-Bone Walker ,  T-Bone Burnett : what does that mean? (I realise T-bone is a steak, but why would people be named after a meat cut, and why this one?)", "title": "What do the American nicknames 'Dutch' and 'T-Bone' mean?", "forum": "english.stackexchange.com", "question_tags": "<etymology><american-english><proper-nouns>", "link": "english.stackexchange.com/questions/1042", "author": "english.stackexchange.com/users/122/cindi"}, "example_id": "86_5-91_5-96_5", "summaries": [[["\"Dutch\" is not an uncommon nickname and may refer to someone of German descent or connected to Holland or, as the case of Ronald Reagan, to a \"dutchboy\" haircut. It is unclear what the nickname \"T-bone\" means, although the term is often used as a slang expression for the trombone.", "The nickname \"Dutch\" usually denotes some connection or link to Holland or Germany and T-Bone appears to originate from \"Thibeaux\"."], ["\"Dutch\" is not an uncommon nickname and may refer to someone of German descent or connected to Holland or, as the case of Ronald Reagan, to a \"dutchboy\" haircut. It is unclear what the nickname \"T-bone\" means, although the term is often used as a slang expression for the trombone.", "Dutch could be used because a person is connected to Holland, or because a person is of German descent. For example, Reagan's father nicknamed his son \"Dutch\", due to his \"fat little Dutchman\"-like appearance, and his \"Dutchboy\" haircut; the nickname stuck with him throughout his youth.   \"T-Bone\" most probably comes from the steak.  A cut of steak is something considered fairly rugged and manly, so for this reason it might be attractive as a nickname.  But there is also a musical reference as trombones are frequently referred to as \"t-bones\"."], ["\"Dutch\" could be used for someone connected to Holland, or because a person is of German descent. Reagan's father nicknamed his son \"Dutch\", due to his \"fat little Dutchman\"-like appearance, and his \"Dutch boy\" haircut and the nickname stuck with him throughout his youth. \"T-Bone\" probably refers to the cut of steak, as something considered fairly rugged and manly, so for this reason it might be attractive as a nickname.  ", "The answer to this question may well be different in every case. The nickname \"Dutch\" may well be applied because of someone's connections to the Netherlands. However, in the case of Ronald Reagan, it was due to his \"Dutchboy\" hairstyle as a child. With regards to the nickname \"T-bone\", it may well come from the steak cut, with it being considered perhaps rugged and manly."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Dutch is not uncommon as a nickname and is used mainly because of a connectio with Holland or Germany.", "Arnold Schwarznegger's character's (nick)name in the film \"Predator\" was \"Dutch\" in part to explain the actor's German accent, and T-Bone appears to come from Thibeaux oiginally as this was T-Bone Walker's middle name.", "Other people may have picked up the name T-Bone randomly.", "The nickname T-Bone may come from the fact that trombones are sometimes referred to as \"T-bones\"."], ["Dutch could be used because a person is connected to Holland, or because a person is of German descent. For example, Reagan's father nicknamed his son \"Dutch\", due to his \"fat little Dutchman\"-like appearance, and his \"Dutchboy\" haircut; the nickname stuck with him throughout his youth.  ", " \"T-Bone\" most probably comes from the steak.  A cut of steak is something considered fairly rugged and manly, so for this reason it might be attractive as a nickname.  But there is also a musical reference as trombones are frequently referred to as \"t-bones\"."], ["Someone may be nicknamed \"Dutch\" because they have some connection to the Netherlands.", "Ronald Reagan was nicknamed \"Dutch\" by his father owing to his \"Dutchboy\" haircut as a child.", "The nickname \"T-Bone\" may come from the steak as it could be considered something 'rugged and manly'."]]]}
{"answers": [{"sents": [{"text": "I have always used \"I reckon\" to mean, \"I have applied a process of thought and come to this conclusion\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [2]]]}, {"text": "\"I think\" is a statement of my assumptions.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"I believe\" is generally something I cannot prove or defend, specifically referring to my \"beliefs\" in a religious or spiritual context.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "For some perspective, I am a native speaker from the Southern United States.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/608/Anthony", "score": 20}}, {"sents": [{"text": "\"I think\" is a statement of cursory conclusion, while \"I believe\" indicates a more deeply considered and committed position.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Note that someone may say \"I think\" when they actually mean \"I believe\", simply because it might be received as less confrontational.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"I reckon\" carries an ever lower level of assertion than \"I think\", (or perhaps an even higher level of conciliation).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/460/Chris Noe", "score": 7}}, {"sents": [{"text": "As an example... When a sheriff in the deep south says, \"I reckon I'm takin' you to jail.\", it means he's definitely taking you to jail.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "There is no question in that sheriff's mind.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "He doesn't think or believe, he knows. ;~)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "And an up vote for Anthony.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/742/wdypdx22", "score": 5}}, {"sents": [{"text": "I'd consider both \"I believe\" and \"I think\" to reflect roughly equivalent levels of (limited) confidence.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "\"I reckon\" is significantly lower-confidence- more akin to \"I'd guess\" than than it is to the other two.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/577/Jaydles", "score": 3}}, {"sents": [{"text": "I believe \"I reckon\" is more commonly used in British English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [3]]]}, {"text": "I think that in American English, it's considered to be colloquial.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/189/Paused until further notice.", "score": 1}}, {"sents": [{"text": "All three are essentially interchangeable, but many think", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I believe reflects uncertainty on the part of the speaker.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/298/Chris", "score": 1}}, {"sents": [{"text": "I believe (heh-heh) that \"I believe\" acknowledges the possibility of error, and the shortage of evidence, more explicitly than \"I think\" does.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "\"I reckon\" originally meant \"I calculate\" and so carries a far stronger promise of accuracy.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [2]]]}, {"text": "If you begin a sentence with \"I reckon\", you better be right.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4040/Malvolio", "score": 0}}, {"sents": [{"text": "Rather than just pointing out degrees, let's talk about what you can hold a conviction in .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "These terms also connote degrees.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "You can think a conjecture is true.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "You can believe in a theory, holding it to be true.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "One of them requires some foundation even if only subjective from the perspective of the speaker.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "While the other includes possibilities that may be clearly absurd.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "I think these lottery numbers will be lucky.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Raises no questions to me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "I believe these lottery numbers will be lucky.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Makes me wonder what you know about the method of number selection at the lottery.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "That's not to say every belief is reasonable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Most are certainly not reasonable, but they're still not random.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "I'm a Christian", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": I believe the world was created in 6 days.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You're clearly nuts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But, I understand why you believe that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's in your cannon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for reckon it has two meanings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Meaning to calculate.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "This is the archaic definition from which the current usage derives, largely lost in the United States.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "A southern regionalism for belief.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Often used sarcastically or pejoratively by outsiders to mock southerners.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "I'd stay stay away from reckon entirely.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Unless you're planning a comedy skit.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14451/Evan Carroll", "score": 0}}], "question": {"question": "These are the three most common ways to say \"I think.\" (At least, I believe so. I mean, I think so. Um...)  Are there any subtle differences between them? Are there situations where one of the three is more suitable than the others? Can you say you hear a particular form all the time in the streets, while the other two are much less common?", "title": "Are there any differences between \"I believe\" vs \"I think\" vs \"I reckon\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><verbs><differences><synonyms><writing-style>", "link": "english.stackexchange.com/questions/1070", "author": "english.stackexchange.com/users/524/GSerg"}, "example_id": "86_6-91_6-96_6", "summaries": [[["The distinction between \"believe\", \"think\" and \"reckon\" is likely to be very fine, however, \"think\" and \"reckon\" may refer to more cursory conclusions that \"I believe\", which is a more deeply considered and committed position. It's also possible that \"I reckon\" carries a lower level of assertion than \"I think\", although other people would assert that it involved calculation and is therefore more certain than \"believe\" or \"think\".", "The terms are interchangeable and may indicate varying levels of certainty in different speakers. Using \"I reckon\" can appear uneducated and expose the user to mockery."], ["The distinction between \"believe\", \"think\" and \"reckon\" is likely to be very fine, however, \"think\" and \"reckon\" may refer to more cursory conclusions that \"I believe\", which is a more deeply considered and committed position. It's also possible that \"I reckon\" carries a lower level of assertion than \"I think\", although other people would assert that it involved calculation and is therefore more certain than \"believe\" or \"think\".", " \"I reckon\" is more commonly used in British English and is significantly lower-confidence- more akin to \"I'd guess\" than than it is to the other two. \"I believe\" is generally something I cannot prove or defend, specifically referring to my \"beliefs\" in a religious or spiritual context.   \"I think\" is a statement of cursory conclusion, while \"I believe\" indicates a more deeply considered and committed position.  \"I believe\" and \"I think\" reflect roughly equivalent levels of (limited) confidence.    "], ["\"I think\" is a statement of cursory conclusion, while \"I believe\" indicates a more deeply considered and committed position.  \"I believe\" acknowledges the possibility of error, and the shortage of evidence, more explicitly than \"I think\" does.  \"I believe\" is generally something that cannot be proven or defended, specifically referring to my \"beliefs\" in a religious or spiritual context.  \"I reckon\" carries an ever lower level of assertion than \"I think\". \"I reckon\" is more commonly used in British English.", "There does not appear to be a clear answer to this question. There is disagreement about which of these three denotes more certainty. Some people might claim that \"I believe\" is more certain than \"I think\" or vice versa. Equally, there is no agreement as to whether \"I reckon\" is a more or less confident statement than the other two."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["In the Southern US \"I reckon\" implies more thought than \"I think\", and \"I believe\" refers to religious beliefs.", "\"I think\" is a statement of cursory conclusion and  \"I reckon\" is even more cursory, while \"I believe\" indicates a more deeply considered position.", "\"I reckon\" can be used ironically when the speaker is quite sure about the statement.", "Both \"I believe\" and \"I think\" reflect roughly equivalent levels of (limited) confidence but \"I reckon\" is significantly lower-confidence- more akin to \"I'd guess\".", "\"I reckon\" is more common in UK English but in US English it sounds colloquial", "\"I believe\" acknowledges the possibility of error, and the shortage of evidence, more explicitly than \"I think\" does but \"I reckon\" originally meant \"I calculate\" and so carries a far stronger promise of accuracy.", "These terms also connote degrees but it depends on context - \"I reckon\" is often used to mock regional dialects in the US and should otherwise be avoided."], [" \"I reckon\" is more commonly used in British English and is significantly lower-confidence- more akin to \"I'd guess\" than than it is to the other two.", "\"I believe\" is generally something I cannot prove or defend, specifically referring to my \"beliefs\" in a religious or spiritual context.  ", " \"I think\" is a statement of cursory conclusion, while \"I believe\" indicates a more deeply considered and committed position.", " \"I believe\" and \"I think\" reflect roughly equivalent levels of (limited) confidence.    "], ["\"I think\" is considered to be less committal and confident than \"I believe\".", "Some people would consider that \"I believe\" demonstrates a certain level of doubt.", "There is no agreement about whether \"I reckon\" is stronger or weaker in confidence.", "It is possible that \"I reckon\" is more common in British English."]]]}
{"answers": [{"sents": [{"text": "\"Thy\" is an English word that means \"your\" in the second person singular.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "English used to have a distinction between singular and plural in the second person, such that we had the following:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Singular: thou, thee, thy Plural: ye, you,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "your Nowadays, we just have \"you\" and \"your\" in place of those six distinct words (which is why in nonstandard English, we have things like \"y'all\" or \"youse\" to distinguish 2nd-person plural from 2nd-person singular).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 45}}, {"sents": [{"text": "I believe it's still used in parts of Yorkshire.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "I me", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "my mine Thou thee thy thine", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(You you your yours)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He him", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "his his She her her hers", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We us our ours", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ye", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you your yours (You you your yours)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They them their theirs", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 9}}, {"sents": [{"text": "Basically, it means \"your\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you want more detailed definition, check on the Merriam-Webster site : archaic : of or relating to thee or thyself especially as possessor or agent or as object of an action \u2014used especially in ecclesiastical or literary language and sometimes by Friends especially among themselves", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/570/codingbear", "score": 6}}, {"sents": [{"text": "Archaic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From dictionary.com .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "thy \u2013pronoun the possessive case of thou (used as an attributive adjective before a noun beginning with a consonant sound): thy table.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "thou \u2013pronoun Archaic (except in some elevated or ecclesiastical prose) .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the personal pronoun of the second person singular in the nominative case (used to denote the person or thing addressed): Thou shalt not kill.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/165/grokus", "score": 4}}, {"sents": [{"text": "\u2018Thy\u2019 is an old word meaning \u2018 your \u2019 that was used for talking or writing to one person.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 3}}, {"sents": [{"text": "Not really answering the question, but adding some cultural context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(maybe the only) place", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "most people meet these words nowadays is in old hymns:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thine be the glory Great", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is thy faithfulness", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How great thou art", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just a closer walk with thee", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh come all ye faithful", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/529/Benjol", "score": 2}}, {"sents": [{"text": "The OED has a lot to say about thou , pron and n\u00b9 .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here is just a very small bit of that: History of use of forms", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Old English, the inherited distinctive 2nd singular forms (including the other members of that paradigm, i.e. thee pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", thine adj .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and pron ., thy adj .)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "were in regular use independently of register or the status of the addressee.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Middle English they were gradually superseded by the plural ye, you, your, yours , which occurred with singular reference originally for reasons of showing respect, deference, or formality, but gradually became the usual forms in the standard language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the details of this process see discussion at you pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", adj ., and n .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although still occurring in religious contexts (in prayers or hymns addressing God) and in archaic language, later use of the th- forms in ordinary speech has been largely restricted to regional English (now chiefly in the north of England).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The forms were formerly also employed by Quakers in addressing a single person as a mark of equality, a feature which had largely fallen out of use by the 20th century.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While use of thee pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as subject form occurs early and is frequent in regional use (see thee pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "II.), use of thou pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as object form is rare; Eng.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dial.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dict.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "records use (as a stressed form) in northern regional English, Surv.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Eng.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dial.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "records use in Wiltshire, and Sc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "National Dict.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "records use in Orkney.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Is also says: Form history", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As with other pronouns, the form history of this word is affected by its frequent position in low stress and the development of unstressed beside stressed variants; compare the early development of proclitic and enclitic forms (see Forms 2a, 2b).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is assumed that in Old English \u00fe\u2014\u1d57 the length of the vowel depended on the degree of stress in the sentence (compare R. M. Hogg Gram.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Old Eng.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(1992) I. \u00a75.198).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The modern standard diphthongal pronunciation ( /\u00f0a\u028a/ ) reflects a stressed form; compare Middle English \u00feuu , \u00feou (see Forms 1\u03b1).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Regional forms, on the other hand, often reflect a reduced vowel (compare e.g. early modern English and regional tha ); such reduction is seen earliest in the Old English enclitic forms -to , -\u00f0o (see Forms 2a).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The modern standard voiced pronunciation of the initial consonant reflects late Middle English lenition of the originally voiceless dental fricative in unstressed words (also found in other pronouns, e.g. this pron .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and adj ., that pron.\u00b9 ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Original voicelessness is reflected by forms with initial t- (see Forms 2\u03b2), which occur even when preceded by voiced consonants.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Such forms originally arose by assimilation to preceding dental stops ( d , t ) or dissimilation from preceding sibilant fricative ( s ), and accordingly occur especially when the forms are enclitic, where often the verbal endings -s , -t , -st preceded them (see Forms 2a, and compare discussion at T n.\u2077 ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Middle English, such spellings are particularly frequent after d or t in texts of the 13th cent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and grow less frequent with standardization.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Insular Scots (now chiefly Shetland) du, doo , on the other hand, shows the influence of Norn.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably the the most important part of all that is that in modern times it is restricted to regional use in the north of England, and perhaps in Orkney.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It still gets used for other things, though.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2085/tchrist", "score": 2}}, {"sents": [{"text": "This is a very basic paradigm in English, with roots, and suffixes, and irregularities.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Paradigms are to make grammar easier to remember.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This is not rocket science.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If you speak English, you already know the paradigm for I, me, my, mine.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It's the same paradigm (except for the nominative) with thou, thee, thy, thine .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Note that me, my, and mine rhyme with thee, thy, and thine .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That's your mnemonic for usage, Use thou, thee, thy, and thine exactly the same ways as you would use I, me, my, and mine , respectively.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I and thou are both subject pronouns, and the others all rhyme.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/15299/John Lawler", "score": 1}}], "question": {"question": "I read a sentence containing the word  thy , but I cannot find the meaning of that word.    Is it older English, or is it still used in contemporary English today?", "title": "What does \"thy\" mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><pronouns><dialects><early-modern-english><thou-thee-thy>", "link": "english.stackexchange.com/questions/1083", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "86_7-91_7-96_7", "summaries": [[["\"Thy\"is an English word that means \"your\" in the the second person singular. However, in modern times, it is largely restricted to regional use in the north of England or Orkney.", "\"Thy\" is an English word that means \"your\" in the second person singular but is only used nowadays in northern England and parts of Scotland."], ["\"Thy\"is an English word that means \"your\" in the the second person singular. However, in modern times, it is largely restricted to regional use in the north of England or Orkney.", "\u2018Thy\u2019 is an old word meaning \u2018 your \u2019 that was used in the second person singular.  It is the possessive case of thou  (used as an attributive adjective before a noun beginning with a consonant sound): thy table.  "], ["\u2018Thy\u2019 is an old word meaning \u2018 your \u2019 that was used for talking or writing to  one  person. It is still used in parts of Yorkshire.", "Thy is an old English word meaning \"your\" and was used when talking to one person. It may still be in use in parts of Yorkshire."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Thy\" is an English word that means \"your\" in the second person singular.  ", "It is used nowadays only in the north of England and parts of Scotland.", "Thou, thee, thy, thine equate to the first person forms I, me, my, mine."], ["\u2018Thy\u2019 is an old word meaning \u2018 your \u2019 that was used in the second person singular.  ", "It is the possessive case of thou  (used as an attributive adjective before a noun beginning with a consonant sound): thy table.  "], ["\"Thy\" is an old English word meaning \"your\" and was used when talking to one person.", "\"Thy\" may still be used in parts of Yorkshire."]]]}
{"answers": [{"sents": [{"text": "You could say \"a half hour\" or \"half an hour\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The article choice depends on where in a phrase you place it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Would you ever say \"I'll be back in hour\"?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "No, because while possibly legal, the use of the article \"an\" would be needed to make it sound like a native English speaker.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/366/warren", "score": 23}}, {"sents": [{"text": "\"half-hour\" is commonly written with a dash (hyphen) and is a distinct word in the dictionary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, \"a half-hour\" = 30 minutes = \"half an hour\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/373/alexsome", "score": 9}}, {"sents": [{"text": "In Australia we say 'half an hour'.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [2, 3]]]}, {"text": "You might hear 'a half hour', but it would sound stilted.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "This is probably changing with the influence of American television.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/610/Richard A", "score": 5}}, {"sents": [{"text": "The top one is correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "*", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'll be back in half hour would be OK if it said I'll be back in a half hour", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Note that \"a half hour\" is an American usage, British people only use \"half an hour\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1, 2, 3]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "The very same question puzzles me these days.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The title should be \"half an hour\" versus \"a half hour\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I used to apply the former.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I notice it is an issue when I read the entry in electronic dictionary of Longman contemporary English version 5.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It offers examples like, 1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "half a mile/pound/hour etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "half a pound of butter; It\u2019s about half a mile down the road.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She drank half a bottle of wine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "half a million dollars; 2. a half hour/mile etc You can\u2019t just waltz in a half hour late.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It\u2019s about a half mile down the road.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a half day excursion to the island; He demanded a half share of the money.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both items belong to entry of half with the meaning of \"exactly or about 50% (\u00bd) of an amount, time, distance, number etc\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The dictionary does not explain the difference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I infer it is the same and both are correct.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Maybe the only difference lies in habit or region.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "For instance, many mention on this page, British people and Americans apply this in different ways.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36103/Jiancheng Zou", "score": 2}}], "question": {"question": "I'll be back in half an hour.  I'll be back in half hour.   Which is the correct sentence? Are there any differences between British English and American English?", "title": "\"Half an hour\" versus \"half hour\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><numbers><indefinite-articles>", "link": "english.stackexchange.com/questions/1174", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "86_8-91_8-96_8", "summaries": [[["You could potentially use either, however, in Britain and Australia, it is more common to hear \"half an hour\". However, in America, it is possible that you will hear \"a half hour\".", "In US English it is acceptable to say \"a half hour\" or \"half an hour\" but in British you should use only \"half an hour\"."], ["You could potentially use either, however, in Britain and Australia, it is more common to hear \"half an hour\". However, in America, it is possible that you will hear \"a half hour\".", "You can say \"a half hour\" or \"half an hour\". \"Half-hour\" is commonly written with a dash (hyphen) and is a distinct word in the dictionary. Note that \"a half hour\" is an American usage, British people only use \"half an hour\"."], ["\"A half hour\" is an American usage. British people only use \"half an hour\".", "The exact answer will depend on the region, but both are generally considered to be correct. For instance, Americans will say \"a half hour\" and British or Australian speakers will say \"half an hour\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The article choice depends on where in a phrase you place it - for example you would not say \"I'll be back in hour\" because you need the article.", "In Australia we say 'half an hour'.", "Note that \"a half hour\" is an American usage, British people only use \"half an hour\"."], ["You can say \"a half hour\" or \"half an hour\".", "\"Half-hour\" is commonly written with a dash (hyphen) and is a distinct word in the dictionary.", "Note that \"a half hour\" is an American usage, British people only use \"half an hour\"."], ["Provided there is an article before \"half hour\", both are considered correct.", "Some people would accept \"a half hour\" as correct.", "Some people are comfortable using \"half an hour\".", "The exact answer may well depend on the region, with Americans preferring \"a half hour\" and British speakers preferring \"half an hour\"."]]]}
{"answers": [{"sents": [{"text": "There is no standard term to describe the English spoken throughout the United Kingdom, because the English spoken in Northern Ireland is so different from the English spoken in Great Britain that it is usually included with Irish English (or Hiberno-English ).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [2]]]}, {"text": "The term British English is generally used to refer to the English spoken in Great Britain, including Scotland, England, and Wales.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Welsh English and Scottish English are the terms for the specific dialects spoken in those countries, and the term English English is used sometimes to describe the English specifically spoken in England.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Often British English is used to refer to English English in contrast to Scottish, Welsh or other varieties of English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 8}}, {"sents": [{"text": "I think most English speakers would understand the term \"British English\" and know that you don't mean the dialect spoken primarily in America.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "No English speaker would use \"English English\" to denote that dialect.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/151/mipadi", "score": 2}}, {"sents": [{"text": "I have read that saying British English is too specific, British English is less specific than English-English (I've never come across this before).", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Even inside England there are regional dialects, so where would you stop?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/357/Paul Michaels", "score": 2}}, {"sents": [{"text": "As an Englishman I think it should be just 'English'.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [4]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "\"British English\" is only too specific if you're trying to speak of \"English as spoken by everyone except Americans and Canadians.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I might call that \"Commonwealth English\" but I'm not sure.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I think that \"English English\" is the term that's too specific, since it leaves out the Scots and the Welsh.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/58/J.T. Grimes", "score": 1}}, {"sents": [{"text": "British English is perfectly fine and is mainly used to mean \"not American English\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "It is only used when you actually need to differentiate between the two.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1778/ukayer", "score": 1}}, {"sents": [{"text": "I would take 'British English' to refer to the varieties of English spoken in Great Britain, i.e., English, Welsh, and Scottish English, primarily.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "(I'm not clear on edge cases like the Isle of Man and Isle of Wight).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "More loosely, it would also cover the English of Northern Ireland.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/488/vanden", "score": 0}}, {"sents": [{"text": "I have read that saying British English is too specific, and that I should say English English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Is that true?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Hum, well, what do you mean by \"British English\" here?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The question is a bit too vague to really answer.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [3]]]}, {"text": "The traditional term for the form of English pronunciation used in the south-east of England and the middle or upper classes was \"received pronunciation\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In the recent editions of the Cambridge pronunciation dictionary (was originally Daniel Jones's dictionary)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "this is now called BBC English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What do people understand when I refer to British English?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I would guess that you were talking about spelling differences.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "British English is misleading as a term.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "It gives the impression that there is somehow, just one form of English that is spoken exactly the same, all over the UK.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It's really more of a collective term for the different forms of the language, within the UK.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Covering what is literally English (the language used in England) and the other, non-English British forms.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19290/Tristan", "score": 0}}], "question": {"question": "I have read that saying British English is too specific, and that I should say English English. Is that true? When I say British English, what do people think I am referring to?", "title": "What should I call the English spoken in UK?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><british-english>", "link": "english.stackexchange.com/questions/1175", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "86_9-91_9-96_9", "summaries": [[["There is no standard term used to describe the English spoken throughout the UK, although the term \"British English\" is generally used to refer to the English spoken in Great Britain. The term \"English English\" would definitely not be used by an English speaker.", "The term is not precise but \"British English\" usually means the forms of English other than the dialect spoken primarily in America."], ["There is no standard term used to describe the English spoken throughout the UK, although the term \"British English\" is generally used to refer to the English spoken in Great Britain. The term \"English English\" would definitely not be used by an English speaker.", "British English  would  mainly be used to mean \"not American English\".  But, British English is misleading as a term as there is no standard term to describe the English spoken throughout the United Kingdom. Welsh English  and  Scottish English  are the terms for the specific dialects spoken in those countries, and the term  English English  is used sometimes to describe the English specifically spoken in England. Most English speakers would understand the term \"British English\" and know that you don't mean the dialect spoken primarily in America, but no English speaker would use \"English English\" to denote that dialect. British English  would  mainly be used to mean \"not American English\".  "], ["Most English speakers would understand the term \"British English\". The term  British English  is generally used to refer to the English spoken in Great Britain, including Scotland, England, and Wales.  No English speaker would use \"English English\".", "It is generally agreed that \"British English\" is not \"too specific\" and is a perfectly acceptable term to refer to the English spoken in the United Kingdom. However, the precise term you may wish to use may depend on exactly where you are in the British Isles and for this reason, British English may be a misleading term."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["British English is sometimes used to refer to English English in contrast to Scottish, Welsh or other varieties of English.", "Most English speakers would understand that the term \"British English\" means English other than the dialect spoken primarily in America.", "British English is just about spelling differences.", "British English is misleading as a term as there are so many variants in the British Isles."], ["British English is misleading as a term as there is no standard term to describe the English spoken throughout the United Kingdom. Welsh English  and  Scottish English  are the terms for the specific dialects spoken in those countries, and the term  English English  is used sometimes to describe the English specifically spoken in England.", "Most English speakers would understand the term \"British English\" and know that you don't mean the dialect spoken primarily in America, but no English speaker would use \"English English\" to denote that dialect.", "British English  would  mainly be used to mean \"not American English\".  "], ["It is generally agreed that British English is a perfectly acceptable term to refer to the English spoken throughout the United Kingdom or to differentiate it from American English.", "It is generally agreed that there is nothing too specific about the term \"British English\" and that \"English English\" is not used.", "Some people would claim that there is no suitable term for all English spoken across the UK and that British English is a misleading term.", "The question may be too vague to answer.", "Some people would be quite comfortable with it being called \"English\"."]]]}
{"answers": [{"sents": [{"text": "I keep hearing a couple of people from Kentucky and Oklahoma say things like, \"Whenever I was ten years old\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Like they were ten years old more than once.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Or, \"Whenever I was in High School\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This just seems like the word should be \"When\" in these circumstances.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It drives me crazy when I hear this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17260/Mikey", "score": 5}}, {"sents": [{"text": "This usage, where it means \"at an unspecified/uncertain time\" is fairly common.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I usually hear it (and say it) in a construction more like, \"Whenever it was that I first came to...\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I don't know if you would also object to this structure.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In terms of being \"valid\", the dictionary lists: adv.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At whatever time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See Usage Note at whatever. conj.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At whatever time", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that: We can leave whenever you're ready.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Every time that", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": The child smiles whenever the puppy appears.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Surely you say things like \"whenever you want\" -- this is the same \"whenever\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 4}}, {"sents": [{"text": "This is a known dialect feature of the American South (but I can't find a reference right now).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "I don't know that it has a different meaning from \"when\" in your dialect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/257/JoFrhwld", "score": 3}}, {"sents": [{"text": "I have noticed this as well among youth in Northwest Arkansas.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I first started noticing it about 6 months ago.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "My wife has started misusing \"whenever\" as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It should only be used to refer to indefinite or unknown times, not a single, specific time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Correct use: \"Whenever I am in St. Louis, I visit Busch Gardens.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Incorrect use: \"Whenever I was 5 years old, I went to Busch Gardens.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "The first time I heard it used incorrectly was on MTV by a young man from TN.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Since then I have noticed news reporters on HLN and CNN use it as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "My first thought was that it was about \"location\" but I am now inclined to believe that it is either about education or people hearing it and thinking that they, themselves have been wrong all their lives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "\"Whenever I was at the fire....\" I too cringe when it is improperly used.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/33495/anno", "score": 1}}, {"sents": [{"text": "This is standard usage in Northern Ireland.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "I've never heard it anywhere else", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "(I live in the Republic, and I've never heard it here or from my English relatives).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 0}}], "question": {"question": "I increasingly encounter people who misuse \"whenever\" when they really mean \"when\":   Whenever I first came to St. Louis, I lived with my Aunt Judy...   Bugs me to death. Obviously they are talking about a one-time event, not \"every time I visited St. Louis\", which would be a valid use of \"whenever\".  Is this a common misuse? Is this a regional thing (St. Louis, MO, USA)? This isn't a valid alternate use, is it?", "title": "Improper use of \"Whenever\"", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><conjunctions>", "link": "english.stackexchange.com/questions/1279", "author": "english.stackexchange.com/users/642/BradC"}, "example_id": "86_10-91_10-96_10", "summaries": [[["This use of the word \"whenever\" may be a regional phenomenon, with it being more common in Kentucky, Oklahoma, Northwest Arkansas and the American South in general. It may also be standard usage in Northern Ireland.", "This usage is common as a dialect term in the southern states of the US and in Northern Ireland."], ["This use of the word \"whenever\" may be a regional phenomenon, with it being more common in Kentucky, Oklahoma, Northwest Arkansas and the American South in general. It may also be standard usage in Northern Ireland.", "This usage, where it means \"at an unspecified/uncertain time\" is fairly common in certain locations. It is a known dialect feature of the American South. This is also standard usage in Northern Ireland."], ["If \"whenever\" is used to mean \"at an unspecified/uncertain time, it is fairly common. However, the expression referred to in the question is used in the American South and in Northern Ireland.", "This misuse of the word \"whenever\" appears to exist in the south of the USA and Northern Ireland. The word \"whenever\" should be used to refer to an \"uncertain/unspecified time\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["This is a dialect term in Kentucky and Oklahoma.", "The usage meaning \"at an unspecified/uncertain time\" is fairly common.  ", "This is a known dialect word in the American South.", "I have noticed this among young people in Northwest Arkansas.", "This is an incorrect usage that is becoming more common among the young.", "This is standard usage in Northern Ireland."], ["This usage, where it means \"at an unspecified/uncertain time\" is fairly common in certain locations.", "It is a known dialect feature of the American South.", "This is also standard usage in Northern Ireland."], ["It is fairly common to use \"whenever\" to referred to an \"unspecified/uncertain time\".", "This particular use of the word \"whenever\" appears to be a regional dialect found in places like the Southern states of the USA or Northern Ireland."]]]}
{"answers": [{"sents": [{"text": "From the NOAD : titled /\u02c8ta\u026adld/ adjective (of a person) having a title indicating high social or official rank.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "entitle /\u026an\u02c8ta\u026adl/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/\u025bn\u02c8ta\u026adl/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "verb [trans.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(usually be entitled) 1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "give (someone) a legal right or a just claim to receive or do something: employees are normally entitled to severance pay | [trans.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the landlord is entitled to require references .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "give (something, especially a text or work of art) a particular title: an article entitled \"The Harried Society.\" - [trans.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "archaic give (someone) a specified title expressing their rank, office, or character: they entitled him Sultan .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In your example, you should say I really liked the conclusion to rands' latest blog post entitled \"How to Run a Meeting.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 6}}, {"sents": [{"text": "The verbs entitle and title are synonyms.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Regarding nouns, title is a noun, entitle is not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Title on its own is an adjective (the title story - the story from the book", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the book got its title from), entitle is not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Entitle has an additional association to the meaning of having rights to or honor: I was entitled to the deduction.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The verb entitle regards the given name as a more distinguished feature of an object, more than the verb title .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When you say The book is titled \"Far away from here\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you are saying that technically it has that title, but when you say The book is entitled \"Far away from here\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you are implying some sort of preference, either that you liked the book, or that the title was appropriate, or that the book has become famous, or that you want to suggest people to read it, something that gives to the book more than just a simple title.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I entitle this book with her name.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "means I am giving this book something special by giving it a title of more importance to me , suggesting strong emotions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The director wanted to title the movie \"Loud air\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "means what it says.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In this sentence using entitle instead of title would be kind of strange, unless something more is said about the movie or the director.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "In your sentence \"I really liked...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" suggests preference, honor, and, although titled and entitled are both correct, entitled suggests \"appropriately titled\" or \"nicely titled\" which is what the author really wanted to express.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7848/Aleksandar", "score": 5}}, {"sents": [{"text": "There is an interesting article on this topic at the following URL.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It provides usage statistics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "http://grammarist.com/usage/entitled-titled/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44544/David", "score": 2}}, {"sents": [{"text": "\"Titled\", I believe, typically refers to title as in rank or nobility .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"Entitled\" means (for one) \"to give a title to\" or designate.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/143/cori", "score": 1}}, {"sents": [{"text": "\"Entitled\" would denote a usage whereby one is deserving of, as opposed to \"Titled\" where someone is already honored.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"Entitled\", when used to refer to how something is titled, is just confusing usage.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Using \"the article was titled ... \" is more concise.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/549/mfg", "score": 1}}, {"sents": [{"text": "According to dictionary.com, 'title' as a verb means \"to furnish with a title; designate by an appellation; entitle.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I conclude both are acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "I think I tend to use 'titled' preferentially, probably because it's shorter.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 1}}], "question": {"question": "When is it appropriate to use \"titled\" vs. \"entitled\"?  For example, which is the correct word to use in the following sentence?   I really liked the conclusion to  rands\u2019 latest blog post entitled \u201cHow  to Run a Meeting\u201d.", "title": "When is it appropriate to use \"titled\" vs. \"entitled\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><synonyms>", "link": "english.stackexchange.com/questions/1390", "author": "english.stackexchange.com/users/684/Clayton"}, "example_id": "86_11-91_11-96_11", "summaries": [[["It is generally agreed that the term \"titled\" refers to having a title indicating high social or official rank, whilst \"entitled\" means \"to give a title to\" or designate. Although, it is possible that both might be acceptable for the same usage.", "Both words mean \"to furnish with a title\" and so they are interchangeable."], ["It is generally agreed that the term \"titled\" refers to having a title indicating high social or official rank, whilst \"entitled\" means \"to give a title to\" or designate. Although, it is possible that both might be acceptable for the same usage.", "The verbs  entitle  and  title  are often used as synonyms, but using \"entitled\" to refer to how something is titled, is just confusing usage. \"Entitled\"  means  \"to give a title to\" or designate or means having rights to or honor: I was  entitled  to the deduction.  \"Titled\"  typically refers to title as in  rank or nobility ."], ["Both are acceptable. Opinions and preferences differ regarding which should be used.", "There does not seem to be a correct answer to this question as it is subjective and possible that both options are acceptable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Titled\" appears to refer to the possession of high social or official rank", "\"Entitled\" means deserving something but \"titled\" means already honored.", "Both words mean \"to furnish with a title\" and so they are interchangeable."], ["The verbs  entitle  and  title  are often used as synonyms, but using \"entitled\" to refer to how something is titled, is just confusing usage.", "\"Entitled\"  means  \"to give a title to\" or designate or means having rights to or honor: I was  entitled  to the deduction.  ", "\"Titled\"  typically refers to title as in  rank or nobility ."], ["Some people prefer to use \"entitled\".", "Some people believe that \"titled\" is more correct.", "It is possible that both are correct and acceptable."]]]}
{"answers": [{"sents": [{"text": "There is no need for \"fastly\" because \"fast\" is both an adjective and an adverb.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So, \"I ran fast\" is completely correct.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The existence of \"fast\" as an adverb does not preclude the future development of a word \"fastly\", but it does hinder it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "One might note that the corresponding adjective \"slow\" does take the -ly suffix, but this has no impact on the behavior of \"fast\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(There is also no real reason why, for example, we have warm/warmth, but cool/coolness.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Semantically related things sometimes have similar morphological patterns, and sometimes not.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "One interesting thing worth noting (that was brought up in a comment by Jimi Oke) is that there are cases of adjectives with identical adverbs that also have an -ly form; for example, we have \"right\" and \"wrong\" as adjectives and adverbs, but we also have \"rightly\" and \"wrongly\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In such cases, the -ly form has carved out its own semantic niche; the adverb \"right\" and the adverb \"rightly\" cannot be used interchangeably in every situation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can say \"turn right\" and \"rightly so\", but I can't exchange them in either sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With normal adjectives that cannot become adverbs without -ly , usually the -ly just transparently makes the adjective adverbial \u2014 it doesn't have its own separate semantic nuances (e.g. \"quickly\" simply means \"in a quick manner\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 62}}, {"sents": [{"text": "The adverb form of fast is irregular.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It is one of several exceptions, as is \"well\" as mentioned by Dena A.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "a fast runner / run fasta hard worker / work harda bad smell / smell bad etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "About work hard: 'he works hard', in contrast to 'he is hardly working'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Two different meanings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 12}}, {"sents": [{"text": "Fast is an adverb as well as an adjective, so you wouldn't use fastly .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Another common adverb that doesn't follow the pattern of ending in ly is well ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "not the expected goodly , which is actually an adjective and means a large quantity, e.g. a goodly sum .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/697/Dena A", "score": 6}}, {"sents": [{"text": "Per etymonline, fastly is the 'former adverbial form of fast (adj.), from O.E. f\u00e6stlic \"firm, fixed, steadfast, resolute;\" obsolete in 19c.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", simple fast taking its place.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There you go folks, so much for logic...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "Though word fastly used in many places (you can find many results by searching Google ) but still it is not correct.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "For reference see the definition of word fast from WikiDictionary See the post wrong / fast-- adverbs with no 'ly' ending to learn more.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/40/chanchal1987", "score": 2}}, {"sents": [{"text": "This reminds me of how small children extrapolate grammatical constructions in seemingly logical ways, except English is not always that logical.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So my daughter (3\u00be) will correctly say \"I colour in neatly\" or \"I'll do it carefully\", but then also \"It comes lastly\" \"I can hop bigly\" \"Go farly\" \"Squeeze me hardly\" etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1571/francois", "score": 2}}, {"sents": [{"text": "Oh, fastly is a word alright.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "It just happens to be an obsolete one.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 2}}, {"sents": [{"text": "\"Fast\" can also mean to hold onto in a strongly, and \"fastly\" is the adverb of that word.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "E.g. \"The crew held fastly onto the hand-rail of the boat as it rolled in the storm\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/708/Phillip Ngan", "score": 1}}, {"sents": [{"text": "This is emblematic of a misunderstanding that gives rise to forms truly abominable, begetting debellished hypercorrections thusly seen in casual prose all over the internet todaily.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The problem is that people oftenly get this mistaken notion that adverbs need to end in \u2011ly .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I know no likely explanation for this blunder, but they stilly do it anywaily.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Howeverly certain they are of this non-rule, nothing could be furthlier from the truth, and the soonlier they realize this, the morely their writing stands to gain; it sure won\u2019t happen beforely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This semisilly answer is intended to come across friendlily, not meanly or worsely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2085/tchrist", "score": 1}}], "question": {"question": "Slow  has the adverb  slowly . I tend to use  fastly  as the adverb for  fast .  However, it is underlined in most spell checkers I use, which makes me wonder about the existence of this word.  Is  fastly  a correct word? If not, what should be used instead, and why is that different from its antonym?", "title": "Is \"fastly\" a correct word?", "forum": "english.stackexchange.com", "question_tags": "<adverbs><is-it-a-word>", "link": "english.stackexchange.com/questions/1413", "author": "english.stackexchange.com/users/370/Gnoupi"}, "example_id": "86_12-91_12-96_12", "summaries": [[["It is generally agreed that \"fastly\" is not necessary because \"fast\" is both an adjective and an adverb. However, it is possible that \"fastly\" as a word does exist but is simply obsolete.", "Th word \"fast\" is both an adjective and an (irregular) adverb and therefore there is no need for \"fastly\"."], ["It is generally agreed that \"fastly\" is not necessary because \"fast\" is both an adjective and an adverb. However, it is possible that \"fastly\" as a word does exist but is simply obsolete.", "The adverb form of fast is irregular. Fast  is an adverb as well as an adjective, so you wouldn't use  fastly . There is the argument that \"fast\" can also mean to hold onto in a strongly, and \"fastly\" is the adverb of that word. Fastly  is used in many places (you can find many results by searching  Google ) but still it is not correct."], ["There is no need for \"fastly\" because \"fast\" is both an adjective and an adverb.  ", "Fastly is not correct in this context because \"fast\" is both an adjective and an adverb. However, \"fastly\" might be acceptable if \"fast\" is being used in the sense of holding onto something tightly."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["There is no need for \"fastly\" because \"fast\" is both an adjective and an adverb.  ", "The adverb form of fast is irregular.", "It is a word, but it is obsolete."], ["The adverb form of fast is irregular. Fast  is an adverb as well as an adjective, so you wouldn't use  fastly .", "Fastly  is used in many places (you can find many results by searching  Google ) but still it is not correct.", "There is the argument that \"fast\" can also mean to hold onto in a strongly, and \"fastly\" is the adverb of that word."], ["\"Fastly\" is not correct in this context because \"fast\" is both an adjective and an adverb.", "\"Fastly\" is acceptable if used in the sense of \"holding fastly\" (strongly) to something."]]]}
{"answers": [{"sents": [{"text": "It appears that this is a British/American distinction.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The Corpus of Contemporary American English (COCA) reports 92 incidences of \u201cfill out a/the/this form\u201d and just 2 of \u201cfill in a/the/this form\u201d, clearly establishing \u201cfill out\u201d as the standard idiom in American English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I haven\u2019t worked out how to search the British National Corpus yet, but I wouldn\u2019t be surprised if the results were reversed there.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Edit:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK, I got the BNC to respond to queries\u2014although it sure takes its sweet time\u2014and I got 19+7=26 results for \u201cfill in a/the form\u201d , and 5+1=6 for", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cfill out a/the form\u201d .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So it does appear that British English favors fill in over fill out , although not to the degree to which American English favors fill out over fill in .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 69}}, {"sents": [{"text": "Both are perfectly acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/78/Alan Hogue", "score": 9}}, {"sents": [{"text": "As an Englishman living in the US for almost 20 years, \"fill out\" still sounds jarring to my ears.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "I had never heard it used before I came to America.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I rarely hear \"fill in\" on this side of the Atlantic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/858/Kevin Lawrence", "score": 7}}, {"sents": [{"text": "In my dialect of American English, you \"fill out the form\" by \"filling in the blanks\" on the form.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "P.S. to fill out the form is to complete it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "To fill in the form is to supply information as required.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/94848/TRomano", "score": 5}}, {"sents": [{"text": "The Americanism follows in line with other usages: Knock out (to complete, slang , verb )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Round out (add more in order to ensure a broad range, slang) fill out (no form-based, as in \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "why don't you use the rest of those flowers to fill out this basket\" )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23834/New Alexandria", "score": 1}}], "question": {"question": "Does one  fill out a form  or does one  fill in a form ? I've gotten different answers from the people I've asked.  Google search results:      fill  in  a form \u2014 14,200,000  fill  out  a form \u2014 7,000,000", "title": "\"Fill out a form\" or \"fill in a form\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions><phrasal-verbs><collocation><transatlantic-differences>", "link": "english.stackexchange.com/questions/1514", "author": "english.stackexchange.com/users/391/aviraldg"}, "example_id": "86_13-91_13-96_13", "summaries": [[["It appears the the difference between \"fill in a form\" and \"fill out a form\" may be a British/American distinction. It seems that British English favours \"fill in\" whilst American English favours \"fill out\". However, it is generally considered that both are perfectly acceptable.", "Both forms are acceptable, but \"fill out\" is much more common in US English, whereas \"fill in\" is more common (although less exclisuvely so) in British English."], ["It appears the the difference between \"fill in a form\" and \"fill out a form\" may be a British/American distinction. It seems that British English favours \"fill in\" whilst American English favours \"fill out\". However, it is generally considered that both are perfectly acceptable.", "Both are perfectly acceptable. This appears that this is a British/American distinction. British English favors  fill in  over  fill out , although not to the degree to which American English favors  fill out  over  fill in ."], ["It appears that this is a British/American distinction. Both are perfectly acceptable. In American English, you \"fill out the form\" by \"filling in the blanks\" on the form. \"Fill out\" may sound jarring to English people.", "Whilst both appear to be acceptable, \"Fill out\" is more common in American English and \"Fill in\" is more common in British English."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It appears that this is a British/American distinction.", "Both are perfectly acceptable.", "As an Englishman living in the US for almost 20 years, \"fill out\" still sounds jarring to my ears.", "In my dialect of American English, you \"fill out the form\" by \"filling in the blanks\" on the form.  "], ["This appears that this is a British/American distinction. British English favors  fill in  over  fill out , although not to the degree to which American English favors  fill out  over  fill in .", "Both are perfectly acceptable."], ["Whilst both appear to be acceptable, \"Fill out\" is more common in American English and \"Fill in\" is more common in British English."]]]}
{"answers": [{"sents": [{"text": "If you want to be perfectly and unimpeachably correct, you will pronounce the word forte , meaning something that is one\u2019s strong point, identically to the word fort , and reserve the FOR-tay pronunciation only for the musical term.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Most people don't know about this distinction and pronounce it FOR-tay for all senses, both the \u201cstrong point\u201d sense as well as the musical term.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Most people will not notice or care if you do that.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In fact, if you say that some subject is or is not your \u201cfort\u201d, people will look at you quizzically and perhaps even ask \u201cdo you mean FOR-tay?\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "On the other hand, if you use the pronunciation \u201cFOR-tay\u201d those of us who know the difference may judge you to be ignorant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In either case, you take a risk of some sort.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Bryan Garner came up with the name \u201cskunked term\u201d for words like this, in his 1998 Dictionary of Modern American Usage : When a word undergoes a marked change from one use to another \u2026 it\u2019s likely to be the subject of dispute.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Some people (Group 1) insist on the traditional use; others (Group 2) embrace the new use.\u2026", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Any use of [the word] is likely to distract some readers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The new use seems illiterate to Group 1; the old use seems odd to Group 2.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The word has become \u201cskunked.\u201d", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "My advice is to find a substitute word or phrase.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 54}}, {"sents": [{"text": "This source http://dictionary.reference.com/browse/forte suggests that the correct pronunciation of the word in your context is 'fort', as it is derived from the French 'fort' (strong) and the 'for-tay' pronunciation appeared through confusion with the 'forte' in music meaning loud, which is Italian and correctly pronounced 'for-tay'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 15}}, {"sents": [{"text": "The Oxford Dictionary considers both forms to be correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The French feminine form was substituted for the masculine in English, similar to locale, morale etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The Pronunciation was latterly inflected.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/145/Vaibhav Garg", "score": 10}}, {"sents": [{"text": "As reported by the NOAD, the pronunciation is |\u02c8f\u0254r\u02ccte\u026a| or |f\u0254rt| , whenever forte means a thing at which someone excels, or loud/loudly.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "In the first case, the origin of the word is from a French word fort (masculine), or forte (feminine), from Latin fortis ; in the second case the origin is the Italian word forte , from the Latin fortis .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The difference is that in the first case the word has been borrowed from French, while in the other case the word has been borrowed from Italian; in both the cases, the word derive from the same Latin word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In Italian, the used word is forte for both the meanings; if there is any difference in the pronunciation is probably to differentiate the different origin of the English words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 8}}, {"sents": [{"text": "Define \"proper.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Language change, including pronunciation change is inevitable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "And reference books, no matter how prescriptive, cannot stem the tide of change, which can come from overwhelming use by the masses.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Frankly, I've never heard forte (meaning strength) pronounced as anything other than for-tay, and I am fifty two.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "If you are unsure or waffling, I suggest you pronounce it the way that the social group you wish to identify with pronounces it, and that can include pronouncing it differently around different people.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/78616/pazzo", "score": 7}}, {"sents": [{"text": "In common American usage I have always heard \"for-tay\" because saying \"fort\" sounds like another word spelled f-o-r-t meaning a temporary dwelling.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 5}}, {"sents": [{"text": "I always heard the \u2018strength\u2019 meaning came from fencing, where you try to parry with the inner half of the blade (the forte), because it's stronger than the outer half, the foible.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If so, it would come from Italian rather than French, so two syllables.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 4}}, {"sents": [{"text": "NOAD has three pronunciations: |\u02c8f\u0254\u02d0te\u026a| |\u02c8f\u0254\u02d0ti| |f\u0254\u02d0t|(with", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the first one only for the musical term).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 3}}], "question": {"question": "I've always heard people say something like \"Pronunciation is not my [for-tay]\" ... but I feel that I've heard that the correct pronunciation is \"Confusing people is my [fort]\" What is the proper way to pronounce this word?", "title": "Is \"forte\" pronounced \"fort\" or \"for-tay\"?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation>", "link": "english.stackexchange.com/questions/1545", "author": "english.stackexchange.com/users/16/Daniel LeCheminant"}, "example_id": "86_14-91_14-96_14", "summaries": [[["There is no complete agreement regarding the correct pronunciation of the word \"forte\", although it seems that most people will pronounce it \"FOR-tay\" in all contexts. However, the Oxford Dictionary considers both forms to be correct.", "By far the most common form is \"FOR-tay\" but it is up to you which you prefer to use as there is no rule."], ["There is no complete agreement regarding the correct pronunciation of the word \"forte\", although it seems that most people will pronounce it \"FOR-tay\" in all contexts. However, the Oxford Dictionary considers both forms to be correct.", "The Oxford Dictionary considers both forms to be correct.   But, If you want to be perfectly and unimpeachably correct, you will pronounce the word   forte , meaning something that is one\u2019s strong point, identically to the word  fort , and reserve the FOR-tay pronunciation only for the musical term.  "], ["This is not pronounced as anything other than \"for-tay\",  because saying \"fort\" sounds like another word meaning a temporary dwelling.", "It is generally agreed that both forms of pronunciation are acceptable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The correct pronounciation may be \"fort\" but by far the most common one is \"FOR-tay\".", "Both are correct - as the word comes from the Italian and from the French it can be spoken either way.", "There is no rule on this - you can pronounce it the way people in your social group pronounce it.", "In American usage \"fort\" has another meaning and so that pronounciation would be confusing.", "The term also exists in fencing - again from the Italian."], ["But, If you want to be perfectly and unimpeachably correct, you will pronounce the word   forte , meaning something that is one\u2019s strong point, identically to the word  fort , and reserve the FOR-tay pronunciation only for the musical term.  ", "The Oxford Dictionary considers both forms to be correct.   "], ["It is generally agreed that both forms of pronunciation are acceptable."]]]}
{"answers": [{"sents": [{"text": "In the music education community, we often say \"audiate\" when referring to hearing a melody in \"the mind's ear\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The term was coined by music education guru Edwin Gordon, and I think it's pretty well-known amongst musicians (in addition to music teachers ).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "http://en.wikipedia.org/wiki/Audiation", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/763/andyvn22", "score": 9}}, {"sents": [{"text": "Just based on the comparable stem, I would expect the term to be to ' auralize '.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "I suppose the same can be said for 'audibiilze', although 'audiolize' would only seem comparable if the visual word was 'videolize'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/737/Shawn D.", "score": 7}}, {"sents": [{"text": "I agree with the poster who suggested audiation , as that is the process of imagining sound.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In response to your second edit, there is another very appropriate and widely accepted word for representing information with sound: sonification .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7204/Matt Montag", "score": 6}}, {"sents": [{"text": "I don't think there's a good single word for this. \"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Auralise\"(/ze) is the most natural, and even that would give most people a double-take before they understood it.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "I think it'd be best to rephrase slightly, such as", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "X is a presentation of Y in audio form", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "X is an auditory illustration of Y", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/772/AlexC", "score": 2}}, {"sents": [{"text": "It appears that both \"audibilized\" and \"audiolized\" are being used, if only sparingly.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Personally, I have never encountered either before (but I think everyone would understand them, thanks to the obvious parallel to the widely used visualized ).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 1}}, {"sents": [{"text": "The question doesn't really make sense, What I was trying to achieve was to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "say that something is an audibilized presentation of some other thing, exactly the same way we use visualized presentation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hmm?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Usually one would say \"a visualization\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm not sure what \"visualized presentation\" is meant to be.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "A visualization of data etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "There are some suggestions as answers here, frankly I think they are dubious.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you want to say this in English, \"represent in sound\" as a verb and \"representation in sound\" or \"sound representation\" would be OK.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I would suggest audible, sonic , or simply audio.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I realize these lack the 'made into' suffix, but I think your listeners will stumble less over these than auralize or audibilized.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "To me audibilized suggests that some imperceptible sound was amplified to the point of audibility, rather than translated from another sensory modality.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 1}}, {"sents": [{"text": "If you're looking for a word that many or all of your audience will understand, why not try \"imagine\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/758/Billy Jo", "score": 0}}], "question": {"question": "Are there such words as \"audiolized\" or \"audibilized\"?  EDIT:  Merriam-Webster has the word  Audibilized  indexed with no definition!  What I was trying to achieve was to say that  something is an audibilized presentation of some other thing , exactly the same way we use  visualized presentation .  EDIT:   This  is a visualization of a sort algorithm. Therefore  this  is ...? Audilization? Auralization? Sound representation?  EDIT:   This one  as well.", "title": "\"Visualized\" equivalent adjective for audio", "forum": "english.stackexchange.com", "question_tags": "<word-choice><nouns><analogy><participles><sense-verbs>", "link": "english.stackexchange.com/questions/1635", "author": "english.stackexchange.com/users/146/Mysterion"}, "example_id": "86_15-91_15-96_15", "summaries": [[["There does not appear to be an agreed adjective for audio that functions in the same way as \"visualized\". \"Audibilized\" and \"audiolized\" appear to be used, albeit sparingly. Other terms that may serve the same function include \"audiate\", \"audiation\" or \"sonification\". \"Representation in sound\" would probably be acceptable too.", "There is no widely established term for this, but a possibility is \"audiate\" - a term used by musicians, or \"sonify\" or even \"represent in sound\"."], ["There does not appear to be an agreed adjective for audio that functions in the same way as \"visualized\". \"Audibilized\" and \"audiolized\" appear to be used, albeit sparingly. Other terms that may serve the same function include \"audiate\", \"audiation\" or \"sonification\". \"Representation in sound\" would probably be acceptable too.", "There are several suggestions such as audiate, auralize, audibilized and audiolized. Another suggestion is to use audible, sonic , or simply audio. But perhaps a more suitable word to use would be just imagine."], ["Although ther emay not be a good single word for this, it appears that both  \"audibilized\"  and  \"audiolized\"  are being used. Auralise\"(/ze) is based on a comparable stem and is the most natural.", "It is not clear whether there is a good single word for this concept, although \"audibilize\" or \"audiolize\" will be understood by most audiences. One possible suggestion could be the word \"auralise\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Perhaps use \"audiate\" - a term used by musicians.", "One possibility is \"audiation\" and another is \"sonification\".", "Both  \"audibilized\"  and  \"audiolized\"  are used, if sparingly.", "If you want to say this in English, \"represent in sound\" as a verb and \"representation in sound\" or \"sound representation\" would be OK.", "I would suggest audible, sonic , or simply audio."], ["There are several suggestions such as audiate, auralize, audibilized and audiolized. ", "Another suggestion is to use audible, sonic , or simply audio.", "But perhaps a more suitable word to use would be just imagine."], ["It is not clear whether there is a single good word to represent this definition.", "It appears that audibilized or audiolized are used rarely but would be understood by more people.", "One possible suggestion would be the word \"auralise\"."]]]}
{"answers": [{"sents": [{"text": "body shop : Date: 1954 a shop where automotive bodies are made or repaired See this article for \"body shop\" context: From the sales floor to the body shop to the office there is a resounding feeling that this Ford dealership is a good place to work.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The man in the body shop pointed out that the air filter system overhead was something that Dean Green voluntarily installed for the welfare of the employees.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "so...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "basically \"the mechanic\", the technician, the repairman.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 10}}, {"sents": [{"text": "Without knowing the context, I can think of body shop as \"a garage where repairs to the bodies of vehicles are carried out\"; the phrase would then refer to somebody who repairs automotive bodies.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The Merriam-Webster Dictionary dates body shop to 1954.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "When your car breaks down, you take it to the shop (rarely referred to as a garage any more.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When your car gets dented in a fender-bender, you take it to the body shop.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 1}}, {"sents": [{"text": "In the UK, body shop means this http://www.thebodyshop.co.uk/ , The Body Shop http://en.wikipedia.org/wiki/The_Body_Shop , a chain of shops selling products for the body, face, hair and home.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/58799/Tristan r", "score": 1}}, {"sents": [{"text": "Body shopping can also refer to consulting companies that hire people and then provide them directly to their clients for the clients to manage (as opposed to the consulting companies managing them).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The wikipedia article at http://en.wikipedia.org/wiki/Body_shopping seems to focus on offshore / outsourced work, but it can apply to other consulting companies as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In this case the \"body shop\" would refer to the consulting company, and so \"the man in the body shop\" might be someone who works for that kind of consulting company.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/60616/Saxon Druce", "score": 1}}], "question": {"question": "I recently encountered the expression \"the man in the body shop\", and I have absolutely no idea what it means. All help is welcome.", "title": "What does the expression \"body shop\" mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><idioms><vocabulary>", "link": "english.stackexchange.com/questions/1645", "author": "english.stackexchange.com/users/633/reg"}, "example_id": "86_16-91_16-96_16", "summaries": [[["The term \"body shop\" could refer to multiple different things, although the most common is probably \"a garage where repairs to the bodies of vehicles are carried out\". However, the term could also refer to a chain of shops selling body, face and hair products in the UK or a consulting company that provide people to their clients.", "The term can mean a place where car bodies are repaired or a firm that hires people out to other firms. It can also refer to a chain of the same name."], ["The term \"body shop\" could refer to multiple different things, although the most common is probably \"a garage where repairs to the bodies of vehicles are carried out\". However, the term could also refer to a chain of shops selling body, face and hair products in the UK or a consulting company that provide people to their clients.", "A body shop  as a garage where repairs to the bodies of vehicles are carried out. In the UK,  body shop  also refers to a chain of shops selling products for the body, face, hair and home."], ["A body shop  may be \"a garage where repairs to the bodies of vehicles are carried out\". The phrase would then refer to somebody who repairs automotive bodies. In the UK, The Body Shop  is a chain of shops selling products for the body, face, hair and home.", "The term \"body shop\" most likely refers to a workshop where cary bodies are repaired. However, in the UK, it may refer to a high-street cosmetics shop."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["A body shop is a place where car bodies are repaired.", "A Body Shop in the UK is a shop belonging to a chain of the same name.", "A body shop can mean a firm that hires people out to other firms."], ["A body shop  as a garage where repairs to the bodies of vehicles are carried out.", "In the UK,  body shop  also refers to a chain of shops selling products for the body, face, hair and home."], ["The term \"body shop\" would probably refer to a place where car bodies are repaired.", "In the UK, the term \"body shop\" may refer to the high street cosmetics store."]]]}
{"answers": [{"sents": [{"text": "The Merriam-Webster Dictionary of English Usage (MDEU) suggests that to is the ordinary word used to construct comparisons using prefer : \u201cwhen it is used to compare two things in the same sentence, the second [\u2026] is usually introduced by to .\u201d", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "They note that over (\u201cNine out of ten dentists prefer Crest over the competitors\u201d), and rather than (\u201cHe prefers to stand rather than to sit\u201d) are also used.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Rather than is especially helpful when the compared items are infinitive clauses beginning with to , therefore avoiding the problem of too many to s", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "( * \u201cHe prefers to stand to to sit\u201d).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Above can also be used (\u201cPrefers this brand above all others\u201d), although they note that above , along with before , were noted by the OED as being used formerly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "MDEU notes that some commenters have criticized constructions with than and rather than , and suggests ultimately that plain than (\u201cHe would have preferred to fast than carry it\u201d) is awkward because it is unfamiliar.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "With respect to colloquial speech, I think that in some informal registers you wouldn\u2019t use the verb prefer at all (which is a formal word), and would use like and a compatible syntactic comparative construction: \u201cI like sleeping more than working\u201d", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [4]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 37}}, {"sents": [{"text": "There may be a transatlantic divide here.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "As a speaker of BrEng I would always say I would prefer tea to coffee , and never I would prefer tea over coffee .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 16}}, {"sents": [{"text": "A:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Would you like a ride?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "B:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No thanks, I prefer to walk.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't use prefer over in this case.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Over is used when there are two clear choices in the phrase.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Think of over as setting a list of preferences and putting one over top the other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer jogging over running and walking.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer fish over beef and chicken.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In these two examples, the meaning could be slightly ambiguous and sound like you're comparing two things, not three.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer jogging to running and walking.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer fish to beef and chicken.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 11}}, {"sents": [{"text": "My brain does not differentiate the two:", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "\"I prefer sleeping to working\" \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer sleeping over working", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" Sounds the same to me- perhaps \"prefer/to\" flows slightly better.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the other hand \"prefer/to\" is more likely to be ambiguous: \"I prefer sleep to work\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In conversation the word \"rather\" seems more common than \"prefer\" but others may have different experience.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Either way- I would be shocked if anyone criticized your usage of \"prefer/to\" versus \"prefer/over\" in any unambiguous context- formal or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/645/Sobachatina", "score": 4}}, {"sents": [{"text": "They are both grammatically correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "\"Tea over Coffee\" sounds the slightest bit metaphorical to me, and so might have some rhetorical implications in a longer narrative, but that's about the only real difference.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 4}}, {"sents": [{"text": "When we say prefer there is an implied over .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Thus, prefer over is tautological.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I think prefer to is preferable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19099/Refwise", "score": 3}}], "question": {"question": "Many say that \"prefer X to Y\" has a more formal ring to it than \"prefer X over Y\". Are there any dialects where you wouldn't use \"prefer X to Y\" in colloquial speech at all? Conversely, are there any manuals of style that discourage using \"prefer X over Y\" in formal writing?", "title": "Which is correct: \"prefer X to Y\" or \"prefer X over Y\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions><formality>", "link": "english.stackexchange.com/questions/1752", "author": "english.stackexchange.com/users/300/RegDwig\u043dt"}, "example_id": "86_17-91_17-96_17", "summaries": [[["There is no agreement as to whether \"prefer X over Y\" is correct or not. Some will claim that the word \"over\" is unnecessary whilst others will claim that \"over\" and \"to\" are acceptable. Usage may differ between British and American English, however, \"to\" is probably more common in both.", "Both forms are correct but \"prefer to\" is more common, although in colloquial speech a \"more than\" construction is more usual."], ["There is no agreement as to whether \"prefer X over Y\" is correct or not. Some will claim that the word \"over\" is unnecessary whilst others will claim that \"over\" and \"to\" are acceptable. Usage may differ between British and American English, however, \"to\" is probably more common in both.", "Some would argue they are both grammatically correct, but the  Merriam-Webster Dictionary of English Usage suggests  that  'to'  is the ordinary word used to construct comparisons using  prefer. In BrEng you would  say prefer tea to coffee , and never  I would prefer tea over coffee ."], ["They are both grammatically correct.   British English speakers may be more likely to say \"I would  prefer tea to coffee\". The  Merriam-Webster Dictionary of English Usage (MDEU) suggests  that  \"to\"  is the ordinary word used to construct comparisons using  prefer : \u201cwhen it is used to compare two things in the same sentence, the second [\u2026] is usually introduced by  to .\u201d There may be a transatlantic divide here.", "It appear that there may not be a meaningful difference between the two and if there is, it may we regional. However, seems to be a preference for using \"to\" with the verb \"prefer\". In any case, using \"prefer\" in informal speech might not be very common."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Both forms are correct but \"prefer to\" is more common although in colloquial speech a \"more than\" construction is more usual.", "There may be a US-UK difference here.", "In conversation the word \"rather\" seems more common than \"prefer\".", "They are both grammatically correct. ", "When we say prefer there is an implied \"over\" so it is tautological. "], ["The  Merriam-Webster Dictionary of English Usage suggests  that  'to'  is the ordinary word used to construct comparisons using  prefer.", "In BrEng you would  say prefer tea to coffee , and never  I would prefer tea over coffee .", "They are both grammatically correct.   "], ["Some people would say that there is no meaningful difference between the two.", "It appears that \"to\" is the more common preposition used with the verb \"prefer\".", "Over is sometimes used when there are two clear choices in the phrase.", "The difference in usage might be regional.", "Prefer might not be used much informal speech in any case."]]]}
{"answers": [{"sents": [{"text": "As others have said, neither is more correct, nor is either more preferable in an objective sense.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you were to indicate when you blocked the account you must use the latter, but otherwise either is perfectly fine.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0, 1]]]}, {"text": "For me, personally, I would prefer the latter in most cases - it's less formal and sounds (to me) more like natural speech, and is (slightly) less verbose.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I, too, would drop the comma in this context, for whatever that's worth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "EDIT", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would use the former if I had blocked the comment before and had to do so again:", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "\"I have previously blocked the user account...\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/143/cori", "score": 4}}, {"sents": [{"text": "If this was a software message, as it seems it may be, I would not use that tense.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [4]]]}, {"text": "Instead I would say: The user account has been blocked and all comments deleted.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Otherwise in a regular conversation the latter sentence (minus the comma) would be correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/687/jjclarkson", "score": 3}}, {"sents": [{"text": "I have blocked the user account, and deleted the comments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "This is the present perfect tense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I blocked the user account, and deleted the comments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "This is the past tense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Which one is preferable, or more correct?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "Either one is correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "There is a difference between the two, but without context it would be silly to try to explain it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "I have blocked the user account, and deleted the comments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "I blocked the user account, and deleted the comments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "Which one is preferable, or more correct?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": "There are differences between North American English and British English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [3]]]}, {"text": "For North American English, this is the present perfect of current relevance/importance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Often, unless the speaker wishes to illustrate that a past action is important to the current situation, the simple past is used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "There is also a myth that we never use a past time adverbial with the present perfect and most often that is true,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the reason, the \"job\" of the present perfect is not to reflect on the past and using past time adverbs would take away from that ideal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, there are situations where this is not followed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As I said they are not at all common.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2015/Dan", "score": 2}}, {"sents": [{"text": "Both are correct, although I would consider the comma optional.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The word \"have\" is unnecessary.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "I would personally choose the second sentence, unless context dictated otherwise.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1, 2]]]}, {"text": "(For example, if the text surrounding the example sentence was particularly formal.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 1}}], "question": {"question": "One of the tasks I have as site maintainer of a site is deleting spam reported from users. (The spammer account is blocked too, as part of the process.) Which is the preferable sentence, or the most correct one, I should use? I have blocked the user account, and deleted the comments. I blocked the user account, and deleted the comments.", "title": "\"I have blocked the user account\" versus \"I blocked the user account\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice>", "link": "english.stackexchange.com/questions/1780", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "86_18-91_18-96_18", "summaries": [[["It is generally agreed that both sentences are correct, although they are different. However, the difference will depend on the context. There may be differences in usage between British and American English.", "Both are correct, but they represent different tenses and usage will depend on context."], ["It is generally agreed that both sentences are correct, although they are different. However, the difference will depend on the context. There may be differences in usage between British and American English.", "Often, unless the speaker wishes to illustrate that a past action is important to the current situation, the simple past is used.   If you were to indicate  when  you blocked the account you  must  use the latter, but otherwise either is perfectly fine.  "], ["Either one is correct. If you had to indicate  when you blocked the account, then you must use the latter, but otherwise either is perfectly fine.  ", "Although either sentence is generally considered correct, the exact answer will depend on the context of the message. People may naturally tend towards the second option, and there may also be regional differences. If this were a software message however, neither message would be considered acceptable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Both are correct, but the latter sounds more natural.", "In a message I would say: The user account has been blocked and all comments deleted. ", "This is the difference between the present perfect tense \"I have\" and the past tense \"I blocked\".", "Unless the speaker wishes to illustrate that a past action is important to the current situation, the simple past is used. "], [" If you were to indicate  when  you blocked the account you  must  use the latter, but otherwise either is perfectly fine.  ", "Often, unless the speaker wishes to illustrate that a past action is important to the current situation, the simple past is used.  "], ["Both sentences are correct.", "Many people would more naturally opt for the second of these two sentences.", "There are differences between the two, but the correct sentence will depend on the context.", "There may be regional differences in usage.", "Neither of these sentences might be appropriate as a software message."]]]}
{"answers": [{"sents": [{"text": "The simple answer is that if Haiku is not about nature, it is called Senryu .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I've heard different views on whether the Japanese definition is different than the non-Japanese ones, and whether the syllable counts can differ.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "There seems to be some subjectivity on definitions, in English poetry at least.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I think the following is Senryu, but you could make a case for it being Haiku: Bugs fall like rain upon my code compiler", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "shrieks like the wind Blue Screen", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/152/Taldaugion", "score": 12}}, {"sents": [{"text": "The idea of a haiku in English doesn't really make that much sense.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "First of all, you might want to note that the whole idea of seventeen syllables is a bogus one.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A Japanese haiku consists of seventeen moras (beats) rather than seventeen syllables.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "E.g. Tokyo (\"To-u-kyo-u\" in Japanese) is four moras but two syllables.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A haiku should have seventeen of these moras, not seventeen syllables.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "One rule I can think of is that traditionally Japanese haiku had to start with a \"seasonal word\" (\"kigo\" in Japanese).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But there are no \"seasonal words\" in English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Nowadays the haiku printed on tea cans in Japan don't have seasonal words so that is purely a traditional arrangement.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "Use the first two lines To establish the context; Then go for the kill.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 9}}, {"sents": [{"text": "I adhere to the 5-7-5 syllable scheme, because...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "well, I was taught that when young and I'm too old to change.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The key idea is \"do not waste even a syllable\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So, my opinion is that: A haiku should Have 3 very short lines; personally, I'm stuck on 5-7-5.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "It should meld two discordant notions and Say something that has never been said before.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Big bonus points if your second line applies clearly to both your first and your third lines, very cool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Topic doesn't matter.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Be you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This is my personal opinion, not a scholarly attempt to answer the question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I understand that in English, we can say a lot more in 17 syllables than they can in Japanese.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Regardless, the idea is to say a lot with a little.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Make the reader think.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/40371/Roger Kohn", "score": 6}}, {"sents": [{"text": "poetic aspects should fall gently, from the page like leaves in autumn", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 5}}, {"sents": [{"text": "First, pick your subject Write down some words about it Count your syllables", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}], "question": {"question": "Aside from the syllable count what else do I need consider when writing a Haiku?I'm referring to the English imitation of a Haiku. I have been told that the first two lines should be descriptions and the third line should be the conclusion. But I've noticed that this is not always true. Does a Haiku need to be about nature?", "title": "What are the rules in composing a Haiku? (aside from the syllable count)", "forum": "english.stackexchange.com", "question_tags": "<literature><poetry>", "link": "english.stackexchange.com/questions/1818", "author": "english.stackexchange.com/users/792/Dian"}, "example_id": "86_19-91_19-96_19", "summaries": [[["There are no agreed rules for composing an English imitation of a Haiku. However, if it is not about nature, such a piece would be called Senryu. In fact, some would argue that the concept of a Haiku doesn't make sense in English. That said, one traditional rule is that a Japanese haiku should start with a \"seasonal word\".", "If a Haiku is not about nature, it is called a Senryu. A haiku should Have 3 very short lines, preferable in a 5-7-5 arrangement."], ["There are no agreed rules for composing an English imitation of a Haiku. However, if it is not about nature, such a piece would be called Senryu. In fact, some would argue that the concept of a Haiku doesn't make sense in English. That said, one traditional rule is that a Japanese haiku should start with a \"seasonal word\".", "The simple answer is that if Haiku is not about nature, it is called  Senryu . Use the first two lines  to establish the context;   Then go for the kill.  Regardless, the idea is to say a lot with a little."], ["Some say the idea of a haiku in English doesn't really makesense. If a Haiku is not about nature, it is called a  Senryu. However, it should be three lines. Use the first two lines  to establish the context and then finish it.", "There does not appear to be agreement about how to write an English haiku and some people may feel that the concept of haikus is irrelevant to the English language. However, there is a general acceptance that haikus should have three lines of which the third should be the conclusion. Additionally, a haiku may not need to be about nature, but if it is not about nature, it is known as Senryu."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["If a Haiku is not about nature, it is called a Senryu .", "The idea of a haiku in English doesn't really make that much sense because of the way that the beats and syllables are counted in Japanese.", "The key idea is \"do not waste even a syllable\" and be yourself. ", "First, pick your subject. Write down some words about it. Count your syllables."], ["The simple answer is that if Haiku is not about nature, it is called  Senryu .", "Use the first two lines  to establish the context;   Then go for the kill.  ", "Regardless, the idea is to say a lot with a little."], ["There does not appear to be huge agreement on how to compose English haikus, and some people feel that the idea of a haiku in English does not make sense.", "A haiku may or may not need to be about nature, although if it is not about nature, it is called Senryu.", "The general scheme for a haiku is three short lines with the last line being the conclusion."]]]}
{"answers": [{"sents": [{"text": "The Merriam-Webster Online dictionary give these senses: literally 2 : in effect : virtually <will literally turn the world upside down to combat cruelty or injustice \u2014 Norman Cousins> with the following usage note: Since some people take sense 2 to be the opposite of sense 1, it has been frequently criticized as a misuse.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Instead, the use is pure hyperbole intended to gain emphasis, but it often appears in contexts where no additional emphasis is necessary. and for decimate , they have the following senses, with no usage note: decimate 3 a : to reduce drastically especially in number <cholera decimated the population> b : to cause great destruction or harm to <firebombs decimated the city> <an industry decimated by recession>", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 17}}, {"sents": [{"text": "The New Oxford American Dictionary reports the following note in the usage section: In recent years, an extended use of literally (and also literal ) has become very common,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "where literally (or literal ) is used deliberately in nonliteral contexts, for added effect: they bought the car and literally ran it into the ground .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This use can lead to unintentional humorous effects ( we were literally killing ourselves laughing ) and is not acceptable in formal English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In formal sentences, literally should be used as in", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I told him I never wanted to see him again, but I didn't expect him to take it literally.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 6}}, {"sents": [{"text": "With regards to decimation , the original meaning is derived from a practice in the military of Ancient Rome.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Quoted from this page : A unit selected for punishment by decimation was divided into groups of ten; each group drew lots (Sortition), and the soldier on whom the lot fell was executed by his nine comrades, often by stoning or clubbing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The remaining soldiers were given rations of barley instead of wheat and forced to sleep outside of the Roman encampment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Because the punishment fell by lot, all soldiers in the group were eligible for execution, regardless of the individual degree of fault, or rank and distinction.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Indeed, this word has been so greatly abused over time (perhaps through ignorance) that its more general meaning of \"to destroy\" or \"to severely harm\" is now virtually accepted.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 5}}, {"sents": [{"text": "They are becoming increasingly common, and it annoys me too.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Since persistent misusers always get their way in the end, I expect literally and decimate to go the way of ultimate and panacea.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 3}}, {"sents": [{"text": "The misuse of literally is not intentional or ironic.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "It is used by people who have heard it used properly and thought the speaker meant seriously or absolutely .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If literally can mean either its true meaning or its exact opposite, what word can we use when we actually do want to say someone literally wet themselves laughing?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11767/Jeff", "score": 2}}, {"sents": [{"text": "People often use the word \"literally\" when they really mean \"virtually.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "As in, \"Many people in America have smart phones, netbooks, or laptops virtually attached to their hips.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "\" Obviously people don't actually have laptops attached to their hips via some leather case with a belt loop, thus you cannot say that they literally have them attached to their hips.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/822/parties", "score": 1}}], "question": {"question": "Recently I've heard American TV commentators say \"[a person] was literally decimated\" and \"[a Senator] was literally thrown under the bus\". In the first case I think the person was not actually 10% killed, but in the second, I believe they meant that 57 members of the US Senate carried #58 onto Constitution Avenue and threw him under a (hopefully moving) bus. Are usages like these normal or acceptable now? I find them grating, myself.", "title": "\"Literally\" and \"Decimate\" misuse", "forum": "english.stackexchange.com", "question_tags": "<colloquialisms><semantic-shift>", "link": "english.stackexchange.com/questions/1863", "author": "english.stackexchange.com/users/152/Taldaugion"}, "example_id": "86_20-91_20-96_20", "summaries": [[["It appears that this usage of these words is becoming increasingly common and the intended is use if pure hyperbole to gain emphasis. The term \"decimated\" in this sense is now virtually accepted.", "These usages are not correct but they do indeed seem to be increasingly common."], ["It appears that this usage of these words is becoming increasingly common and the intended is use if pure hyperbole to gain emphasis. The term \"decimated\" in this sense is now virtually accepted.", "The  New Oxford American Dictionary  reports the following note in the usage section:   In recent years, an extended use of  literally has become very common. With regards to  decimation , the original meaning is derived from a practice in the military of Ancient Rome and this word has been so greatly abused over time that its more general meaning of \"to destroy\" or \"to severely harm\" is now virtually accepted. It is used by people who have heard it used properly and thought the speaker meant  seriously  or  absolutely .  People often use the word \"literally\" when they really mean \"virtually.\""], ["The Merriam-Webster Online dictionary literally can also mean virtually, with the following usage note:   Since some people take one sense to be the opposite of the other, it has been frequently criticized as a misuse, with some complaining that people often use the word \"literally\" when they really mean \"virtually.\"", "Yes, the usage of \"literally\" in this way is indeed common and is also accepted by the Merriam-Webster Dictionary."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The common usage is just hyperbole and ignores the dictionary meaning.", "\"Decimation\" originally meant a punishment in the Roman army but the meaning has been lost.", "The misuse is increasingly common and former meanings may be lost.", "The misuse results from misunderstanding.", "People often use the word \"literally\" when they really mean \"virtually.\""], ["The  New Oxford American Dictionary  reports the following note in the usage section:   In recent years, an extended use of  literally has become very common,", "With regards to  decimation , the original meaning is derived from a practice in the military of Ancient Rome and this word has been so greatly abused over time that its more general meaning of \"to destroy\" or \"to severely harm\" is now virtually accepted.", "It is used by people who have heard it used properly and thought the speaker meant  seriously  or  absolutely .  People often use the word \"literally\" when they really mean \"virtually.\""], ["The Merriam-Webster Dictionary does accept the use of \"literally\" in the figurative sense.", "The use of the word \"literally\" to mean \"virtually\" is common, although its misusage may not be intentional."]]]}
{"answers": [{"sents": [{"text": "It's a play on titles from self help programs which utilize ellipsis.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example I lost 20 pounds in 4 days, and so can you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is a kind of strange ellipsis, because just tacking on \"[lose 20 pounds in 4 days]\" doesn't really create a grammatical sentence, but it's something like that.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The ellipsis would be clearer if the sentences were I lost 20 pounds in 4 days, and you can [lose 20 pounds in 4 days] too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I am America, and you can [be America] too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "And the ellipsis is not so great with \"to be\", either.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Here's some discussion from Language Log: http://itre.cis.upenn.edu/~myl/languagelog/archives/004522.html", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/257/JoFrhwld", "score": 18}}, {"sents": [{"text": "It follows the form", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I <verb", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "> <rest of predicate>, and so can you!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, in I use computers, and so can you!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the \"...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so can you\" means \"you can use computers, too.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The part where it becomes confusing, and funny, is that the verb is not an action verb, but \"am.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So \"...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so can you\" means \"You can be America too\" in this case.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/166/eds", "score": 12}}, {"sents": [{"text": "It's a satirical joke.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The title is deliberately confusing, that's the whole point.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 11}}, {"sents": [{"text": "I always took \"I Am America\" to be hubris inflated for comic effect, and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the \"(And So Can You!)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" part to be a backhanded slash at Americans who can't even speak their own language good.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 3}}, {"sents": [{"text": "It's a joke on mistakes made with the English language by foreign countries.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "If you look at the book there are many more jokes about the book being printed in some Asian country and it seems to make fun of engrish type mistakes.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/687/jjclarkson", "score": 2}}], "question": {"question": "As a non-native speaker, I found Stephen Colbert\u2019s book title I Am America (And So Can You!) a little hard to dissect. Why so can you? Why isn\u2019t it So Are You ? What\u2019s the full phrase that And So Can You implies?", "title": "Please explain \"I Am America (And So Can You!)\"", "forum": "english.stackexchange.com", "question_tags": "<grammar><phrases><book-title>", "link": "english.stackexchange.com/questions/1864", "author": "english.stackexchange.com/users/165/grokus"}, "example_id": "86_21-91_21-96_21", "summaries": [[["The title \"I Am America (And So Can You!)\" appears to be a play on titles from self-help programmes and functions as a satirical joke. The title is deliberately confusing and is a reference to mistakes made with the English language by foreign countries.", "It's a joke based on the language used in self help program titles."], ["The title \"I Am America (And So Can You!)\" appears to be a play on titles from self-help programmes and functions as a satirical joke. The title is deliberately confusing and is a reference to mistakes made with the English language by foreign countries.", "The title is deliberately confusing, that's the whole point. It's a satirical joke. It's a play on titles from self help programs which utilize ellipsis."], ["The title is deliberately confusing. It's a joke on mistakes made with the English language by foreign countries.  ", "The title is deliberately confusing as a joke about the use of English in foreign countries."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's a joke based on the language of self help program titles.", "IT's a satirical joke with a title that is deliberately confusing.", "It's a joke based on mistakes made with the English language by foreign countries. "], ["It's a play on titles from self help programs which utilize ellipsis.", "It's a satirical joke.", "The title is deliberately confusing, that's the whole point."], ["The title is deliberately confusing as a joke about the use of English in foreign countries."]]]}
{"answers": [{"sents": [{"text": "You are correct that \"yeah\" and \"yep\" are informal variants of \"yes.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In conversation among friends, any form is appropriate, but \"yep\" has a slightly dismissive tone.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "\"Did you find your wallet?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yeah, I left it in the other room.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As opposed to \"Did you get directions to the theater?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Yep.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the second example, you're implying that you've already got directions", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and you don't need to spend time hearing them again.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31/Brendan Berg", "score": 22}}, {"sents": [{"text": "I use yeah or yep", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/yup when speaking casually.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I tend to use yep/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yup when it is being spoken by itself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I also would correspondingly use nope in the same way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Did you do it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yeah, I did it Yep.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 10}}, {"sents": [{"text": "Yes is not a formal word; you can use it in both formal and informal contexts.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Looking at the definitions given for", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah , yeh , yep , or yup , all those words are defined as exclamation & noun nonstandard spelling of yes, representing informal pronunciation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Looking at the examples provided from the Werriam-Webster Online , it seems that yeah , and yep are used in two different cases.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Yep is used when it's the only word in the answer; yeah is used in the other cases.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "That's really what she said?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Yep.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "That looks good.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Yeah, I think so too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 6}}, {"sents": [{"text": "Yeah can also be used in a partial negation [yeah, but] meaning that you are affirming only a portion of the question.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Friend: Did you get movie tickets for me with the money I gave you?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yeah, but they cost ten dollars more than you gave me for them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Would you be willing to pay for the popcorn?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Friend:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yep.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See you there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3328/Zoot", "score": 5}}, {"sents": [{"text": "In spoken (and informal written)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "English, I generally use yeah or yup .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I mostly use yes when additional emphasis is needed, possibly with additional words as confirmation, e.g. if someone said I hadn't completed a task, I might reply", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yes, I did.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In formal written English, Yes should be used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You might see this, for example, on application forms which have Yes/No tick boxes or similar.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 3}}, {"sents": [{"text": "Usually people write yes, unless it is informal writing, then", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and yep can be used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In spoken English yes is always appropriate, but with friends and relations", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and yep are frequently used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes the words can carry more meaning by their tone and repetition.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mother: \"Did you you do your homework yet?\"Child:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"yeah,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" (The homework not done, but the child is tired of being told about it.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 2}}, {"sents": [{"text": "When agreeing with someone I prefer \"yeh\" whereas with an exclamation such as \"yeah, he scored the winning goal\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the \"yeah\" is cognitively quicker to come off the mind than discerning first whether you want to spell it \"yeh\" or", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"yeah\" knowing that the latter has more than one meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "As a learner of English I know that yes is a standard variant and the other two are informal, spoken words. I know nothing more about it, and always try using the yes variant, just to not sound inappropriate. But I'd like to be able to not sound too formal in a casual conversation. Could you help me understand the differences between these words and the contexts in which it is okay to use them?", "title": "When is it appropriate to use \"Yeah\" and \"Yep\" as variants of the word \"Yes\"?", "forum": "english.stackexchange.com", "question_tags": "<synonyms><conversation>", "link": "english.stackexchange.com/questions/1954", "author": "english.stackexchange.com/users/142/rem"}, "example_id": "86_22-91_22-96_22", "summaries": [[["\"Yeah\" and \"Yep\" are informal variants of \"Yes\", although \"Yep\" has a slightly dismissive tone. In a conversation among friends, any form is appropriate. \"Yeah\" can be used in a partial negation where you are affirming only a portion of the question.", "In conversation among friends, any form is appropriate, but \"yep\" has a slightly dismissive tone. Other variations between the terms will depend on context."], ["\"Yeah\" and \"Yep\" are informal variants of \"Yes\", although \"Yep\" has a slightly dismissive tone. In a conversation among friends, any form is appropriate. \"Yeah\" can be used in a partial negation where you are affirming only a portion of the question.", "\"Yeah\" and \"yep\" are informal variants of \"yes.\" Yes  also gives more emphasis. In formal written English,  Yes  should be used."], ["\"Yeah\" and \"yep\" are indeed informal variants of \"yes.\" In conversation among friends, any form is appropriate, but \"yep\" has a slightly dismissive tone.", "In general, in informal situations, \"Yes\", \"Yeah\", and \"Yep\" are all perfectly acceptable. \"Yeah\" may imply that there is more information to follow, whilst \"Yep\" is used more in one-word answers and can be perceived as a little dismissive."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["In conversation among friends, any form is appropriate, but \"yep\" has a slightly dismissive tone. ", "Yes is not a formal word; you can use it in both formal and informal contexts. ", "Yeah can also be used in a partial negation [yeah, but] meaning that you are affirming only a portion of the question. "], ["\"Yeah\" and \"yep\" are informal variants of \"yes.\"", "Yes  also gives more emphasis.", " In formal written English,  Yes  should be used."], ["Yes, Yeah and Yep are all acceptable in informal situations but only Yes is acceptable in formal situations.", "\"Yep\" is generally used for one-word answers and can be perceived as somewhat dismissive.", "Use of \"Yeah\" may imply that there is more information to follow."]]]}
{"answers": [{"sents": [{"text": "Wiktionary says : Antonyms xenomania xenophilia xenophily allophilia (more general)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is, however, not exactly what you are looking for, since being attracted to foreigners does not imply hating your compatriots.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Allophilia won't fly at all, because it's an antonym for all kinds of prejudice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think your best bet is just to be specific: anti-Americanism, anti-Canadianism, anti-Ukrainian sentiment, anti-Irish sentiment, sinophobia, lusophobia and so forth: Americans are increasingly displaying anti-Americanism.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Sinophobia is on the rise in China.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Russian teenagers are showing signs of anti-Russian sentiment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This will be understood by far more people than any generic term for \"irrational fear or hatred of one's own countrymen", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" we can come up with.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 18}}, {"sents": [{"text": "Not a word, but phrases frequently (mis-)used: self-loathing , self-hating .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For instance, Wikipedia has an article called self-hating Jew", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(whatever the validity of the term).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 6}}, {"sents": [{"text": "Would it not be simpler to say that person is prejudiced against foreigners and that person is prejudiced against his own country rather than to try to misappropriate yet another medical term?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A phobia once meant a medical condition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Unfortunately xenophobia's medical use as fear of foreigners has been corrupted by use as a kind of fancy synonym for racism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Similarly for silly words like homophobia , which means \"prejudice against homosexuals\" rather than \" fear of homosexuals\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Medical words are often subjected to this kind of mistreatment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Take \"nutritional value\", which, to a nutritionist, means \"the number of calories in a food\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This word has been corrupted in common usage to the extent that people say things like \"McDonald's food has no nutritional value\" as a way of claiming that McDonald's food is not healthy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The speaker wants to add credibility to her claim about healthiness by using a fancy \"medical\" word which she actually doesn't understand, in effect saying that a type of food high in calories contains no calories at all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "I came across this possibility today: oikophobia , which sounds like what I was looking for.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 3}}, {"sents": [{"text": "Oikophobia means fearing your ambience.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is no specific term for fearing one's own community people or local people.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "It is generally sociophobia .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31818/kalaiselvan", "score": 1}}], "question": {"question": "Xenophobia refers to the irrational fear or hatred of foreigners. But recently I've seen people displaying (in newspaper articles and other places) an irrational fear or hatred of their own countrymen. Is there a word for that?", "title": "Word meaning the reverse of 'Xenophobia'", "forum": "english.stackexchange.com", "question_tags": "<meaning><single-word-requests><nouns><antonyms>", "link": "english.stackexchange.com/questions/1974", "author": "english.stackexchange.com/users/305/Brian Hooper"}, "example_id": "86_23-91_23-96_23", "summaries": [[["Whilst there is no term to describe such a concept, it's possible that the best equivalent of \"xenophobia\" when referring to one's own countrymen is to be specific and say, for example \"anti-Americanism\" or \"anti-Canadianism\". The term \"self-loathing\" or \"self-hating\" may also work in this context.", "There is no specific term so best use a term using anti- plus the relevant nationality, e.g. anti-American or a term such as \"prejudiced against\"."], ["Whilst there is no term to describe such a concept, it's possible that the best equivalent of \"xenophobia\" when referring to one's own countrymen is to be specific and say, for example \"anti-Americanism\" or \"anti-Canadianism\". The term \"self-loathing\" or \"self-hating\" may also work in this context.", "Wiktionary  offers the antonyms:   xenomania, xenophilia, xenophily and allophilia, but these are not exactly what you are looking for, since being attracted to foreigners does not imply hating your compatriots.  Your best bet is just to be specific: anti-Americanism, anti-Canadianism, anti-Ukrainian sentiment, anti-Irish sentiment, sinophobia, lusophobia and so forth:    Americans are increasingly displaying anti-Americanism.  Oikophobia  means fearing your ambience and could be suitable."], ["There is no specific term for fearing one's own community people or local people.", "There does not appear to be a single term to describe a fear of one's own community. However, one potential term could be \"Sociophobia\". Otherwise, it might be more effective to use a more specific term such as \"anti-american\" or \"anti-russian\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["There is no specific term so use anti- plus the relevant nationality, e.g. anti-American", "Another possible term is \"self-loathing\" or \"self-hating\" as in \"self-hating Jew\".", "The term \"phobia\" should be restricted to medical uses - it is better to use a term like \"prejudiced against\".", "The general term is sociophobia."], ["Wiktionary  offers the antonyms:   xenomania, xenophilia, xenophily and allophilia, but these are not exactly what you are looking for, since being attracted to foreigners does not imply hating your compatriots.  ", "Your best bet is just to be specific: anti-Americanism, anti-Canadianism, anti-Ukrainian sentiment, anti-Irish sentiment, sinophobia, lusophobia and so forth:    Americans are increasingly displaying anti-Americanism.  ", "Oikophobia  means fearing your ambience and could be suitable."], ["The best option to describe such a sentiment is probably to be more specific using terms such as \"Anti-American\" or \"Anti-Russian\".", "Sociophobia may be an appropriate word to use in this context.", "There is no specific term for fearing one's own community."]]]}
{"answers": [{"sents": [{"text": "common verb =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "> official translation google =>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201csearch the internet (using the Google brand search engine)\u201d photoshop =>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cedit digital images (using the Adobe Photoshop brand image editing software)\u201d facebook =>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201ccommunicate (using the Facebook brand social networking website)\u201d EDIT: to note that the parenthesized items can in some cases be replaced with something more generic, i.e. \u201cusing any search engine\u201d, \u201cusing any image editing software\u201d, \u201cusing any social networking website\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is the usage that the owners of the trademarks fear (and object to) because substantial usage of that type constitutes a generic use of their trademarks, which could be grounds for being forced to forfeit the trademark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 10}}, {"sents": [{"text": "Merriam-Webster has a whole list of suggestions: to book engagements via facebook to put something up on facebook to look up someone's personal information using Facebook to look someone up on a social website, to find one's information on a social website To upload a photograph to Facebook so that it may be viewed by others.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "To create an event entry on facebook To get on a facebook website.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "1.to search for another person through the online directory know as facebook 2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to send a message through the online directory know as facebook To add someone to your list of friends on the \"facebook.com\" website. ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Judging by the list, you can't predict which verb \"to facebook\" might or might not end up replacing.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Right now, it's just a shorthand for many different things to different people.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 7}}, {"sents": [{"text": "I have never heard \"Facebook\" used as a verb (\"to facebook\").", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Photoshop means \"edit a photograph\", and Google means \"search the web\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Facebook provides too many diverse functions to be easily verbed.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Would the verb be transitive or intransitive (e.g. \"I facebooked all day\" vs \"I'll facebook you\")?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the former case, does it mean \"update my profile\", \"look at friends pictures\" or \"search for new friends\"...?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the latter case, does it mean \"add as friend\", \"send a message\", \"write on the wall\", \"ping\"...?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is unclear.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is no single defining activity that Facebook is used for or a clear result it produces.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Similarly, spreadsheet or database program names (\"1-2-3\", \"Excel\", \"Oracle\", \"MySql\") are rarely used as verbs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "These programs, like Facebook can be used for diverse tasks.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1056/dbkk", "score": 4}}, {"sents": [{"text": "It doesn't really replace any other verb.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Think of it like \"skiing,\" which means the act of using skis.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I would say that (for the present day, at least) all of these terms still pertain to the act of using the specific item to which they refer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Some people do say \"Google that with Bing,\" but this is just to satirize the usage of \"Google\" as a verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/727/John Gietzen", "score": 2}}, {"sents": [{"text": "I've heard my students say, \"I'll facebook you\" many times.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Of course, what they mean is, \"I'll send you a message on Facebook.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26976/Janet Due\u00f1as", "score": 2}}, {"sents": [{"text": "Using trademarks as verbs is almost always discouraged by the trademark holder, as it risks genericizing the trademark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is why, for example, Microsoft never describes a PowerPoint presentation as \"a PowerPoint\", but uses the generic term \"slideshow\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1060/duffbeer703", "score": 1}}], "question": {"question": "I understand that any term, grammatical or not, becomes valid if there is common usage. I'm not concerned about that. Google and Photoshop are both commonly used as verbs. Given that the terms map fairly well to verbs (web searching and image editing), I can follow the logic of their use. Does this work for Facebook, though? What verb is it replacing?", "title": "Is \"facebook\" as a verb different from \"google\" or \"photoshop\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><verbs><differences><eponyms><metonyms>", "link": "english.stackexchange.com/questions/1981", "author": "english.stackexchange.com/users/269/crowleywilson"}, "example_id": "86_24-91_24-96_24", "summaries": [[["There is no agreement as to what \"Facebook\" as a verb would definitively refer to, although some option include \"booking engagements via facebook\", \"looking up someone's personal information using Facebook\" or \"uploading a photograph to Facebook\". Some people may also use \"facebook\" to describe sending a message to someone on Facebook.", "The term can apply to any of the services available on Facebook but generally when people say \"I'll facebook you\" what they mean is, \"I'll send you a message on Facebook.\""], ["There is no agreement as to what \"Facebook\" as a verb would definitively refer to, although some option include \"booking engagements via facebook\", \"looking up someone's personal information using Facebook\" or \"uploading a photograph to Facebook\". Some people may also use \"facebook\" to describe sending a message to someone on Facebook.", "Facebook provides too many diverse functions to be easily verbed. e.g to create an event entry on facebook or to get on a facebook website.  Or does it mean \"update my profile\", \"look at friends pictures\" or \"search for new friends\"? Usually what people mean is, \"I'll send you a message on Facebook.\" Using trademarks as verbs is almost always discouraged by the trademark holder, as it risks genericizing the trademark."], ["People often say \"I'll Facebook you\".  It doesn't really  replace  any other verb, but it is shorthand and may mean different things to different people.", "There are number of ways that \"facebook\" is being used as a verb and they are so varied that it is difficult to say which verb or action the word \"Facebook\" might be specifically replacing. Some examples include posting a publication on Facebook or upload a photograph to Facebook."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The term has a variety of meanings linked to the different functionalities offered by Facebook, e.g. to upload a facebook so others can view it.", "It's just a general term for using Facebook.", "When people say \"I'll facebook you\" what they mean is, \"I'll send you a message on Facebook.\""], ["Facebook provides too many diverse functions to be easily verbed. e.g to create an event entry on facebook or to get on a facebook website.  Or does it mean \"update my profile\", \"look at friends pictures\" or \"search for new friends\"?", "Usually what people mean is, \"I'll send you a message on Facebook.\"", "Using trademarks as verbs is almost always discouraged by the trademark holder, as it risks genericizing the trademark."], ["There are many different actions that could be represented by the verb \"to facebook\", including posting something on Facebook or sharing a photograph on Facebook.", "Since it could mean many different things to many different people, it's hard to say which verb \"to facebook\" might be replacing in any given case."]]]}
{"answers": [{"sents": [{"text": "He would be more careful in future.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They plan on getting married in the near future.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the first sentence, \"in future\" means \"from now on\"; the NOAD says its use is chiefly British.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the second sentence, \"in the future\" means \"the time or a period of time following the moment of speaking or writing.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 15}}, {"sents": [{"text": "In future is how they say it in the UK and India.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "It is common and considered normal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In future, we will avoid water beds.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In American English,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In future sounds strange; in the future is preferred or at least will get you fewer strange looks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/107/Jared Updike", "score": 10}}, {"sents": [{"text": "You may see \"in future\" when \"future\" is modifying a noun for which \"in\" is an appropriate preposition.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Fore example:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in future ______ shows plays events and etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/727/John Gietzen", "score": 9}}, {"sents": [{"text": "In future is much more common in the UK and Ireland, as in", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In future, be more careful.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the US, we would tend to say", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the future, be more careful.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They mean exactly the same thing.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "In future is commonly used in British English and is perfectly correct but has a different meaning than in the future .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "In the future refers to an unspecified point in time, while in future means from now on.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It'a shame", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I missed you when I popped round to see you yesterday.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'll ring up beforehand in future .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the future people will look back at the mobile phones we use today and laugh at their simplicity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/84933/popup", "score": 5}}, {"sents": [{"text": "Both forms are possible.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [2]]]}, {"text": "\"In future\" is often used in reprimands: In future please sign and date your letters", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "It is very general, talking about all times from now onwards.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can find many examples on Google (search for \"in future please take care\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the future\" is more neutral and more specific:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the future I would like to go to Australia, but now I don't have enough money.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "The difference is only in whether future is a noun or an adjective.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "In the future, please be more careful and Please be more careful in the future both use future as a noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In future activities, please be more careful uses future to modify the noun activities.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To my knowledge is it not correct to say in future in the place of in the future.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/809/Warrior Bob", "score": 1}}, {"sents": [{"text": "As far as grammar goes the difference between in future and in the future is contextual.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "One usually comes across phrases like in future endeavours or in future meets where future serves as an adjective.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if the reference is only to the times ahead, in the future would be correct and not in future .Thus,it would be correct to say:Be more careful in the future .or", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There will come a time in the future when there will be no petroleum left on the planet.and incorrect to go with the other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However,the spoken word in Britain and many former colonies where the influence of British English is enduring,it's not uncommon to come across simple notes that use in future .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Perhaps they find it more easy on their ears.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nonetheless,grammatically wanting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26404/Saurabh Kishore", "score": 1}}], "question": {"question": "Do in future and in the future imply different meanings? If so, using which one is grammatically correct?", "title": "Do \"in future\" and \"in the future\" imply different meanings?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammaticality><determiners>", "link": "english.stackexchange.com/questions/2005", "author": "english.stackexchange.com/users/146/Mysterion"}, "example_id": "86_25-91_25-96_25", "summaries": [[["Both \"in future\" and \"in the future\" are possible, although \"in future\" is chiefly British and means \"from now on\". This would strange in American English. \"In the future\", on the other hand, means \"the time or period of time following the moment of speaking or writing\".", " \"In the future\" is more common in American English and \"in future\" in British English, but \"in future\" has the additional meaning of \"from now on\"."], ["Both \"in future\" and \"in the future\" are possible, although \"in future\" is chiefly British and means \"from now on\". This would strange in American English. \"In the future\", on the other hand, means \"the time or period of time following the moment of speaking or writing\".", "Both forms are possible. As far as grammar goes the difference between  in future  and  in the future  is contextual.  In the future  refers to an unspecified point in time, while  in future  means from now on.    In future  is much more common in the UK and Ireland, and India. \"In future\" is also often used in reprimands as in: In future please sign and date your letters   "], ["In the future  refers to an unspecified point in time, while  in future  means from now on. \"In future\" may often be used in reprimands - for example: \"In future please sign and date your letters\".   However, it not correct to say  in future  in the place of  in the future, and the difference between these phrases  is contextual.", "The answer to this question is subjective and will depend on the function of the word \"future\" in the sentence, as well as the regional dialect of English being spoken. \"In future\" is more common in British English and other parts of the world, for example. Some people see them as being largely equivalent, whereas others would reject \"in future\" as being completely incorrect."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["In future sounds strange; in the future is preferred or at least will get you fewer strange looks.", "In American English,"], ["In future sounds strange; in the future is preferred or at least will get you fewer strange looks.", "In American English,"], []]], "clusters_orig": [[[[["He would be more careful in future.", 0], ["They plan on getting married in the near future.", 0], ["In the first sentence, \"in future\" means \"from now on\"; the NOAD says its use is chiefly British.", 1], ["In the second sentence, \"in the future\" means \"the time or a period of time following the moment of speaking or writing.\"", 1], ["In future is how they say it in the UK and India.", 0], ["It is common and considered normal.", 0], ["In future, we will avoid water beds.", 0], ["In American English,", 0], ["In future sounds strange; in the future is preferred or at least will get you fewer strange looks.", 1], ["In future is commonly used in British English and is perfectly correct but has a different meaning than in the future .", 0], ["In the future refers to an unspecified point in time, while in future means from now on.", 0]], [["Both forms are possible.", 1]]], [[["He would be more careful in future.", 0], ["They plan on getting married in the near future.", 0], ["In the first sentence, \"in future\" means \"from now on\"; the NOAD says its use is chiefly British.", 1], ["In the second sentence, \"in the future\" means \"the time or a period of time following the moment of speaking or writing.\"", 1], ["In future is how they say it in the UK and India.", 0], ["It is common and considered normal.", 0], ["In future, we will avoid water beds.", 0], ["In American English,", 0], ["In future sounds strange; in the future is preferred or at least will get you fewer strange looks.", 1], ["In future is commonly used in British English and is perfectly correct but has a different meaning than in the future .", 0], ["In the future refers to an unspecified point in time, while in future means from now on.", 0]], [["Both forms are possible.", 1]]], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Of the two phrase, \"in the future\" is more common in American English and \"in future\" in British English, but \"in future\" has the additional meaning of \"from now on\".", "Both forms are possible."], [" In future  is much more common in the UK and Ireland, and India.", " In the future  refers to an unspecified point in time, while  in future  means from now on.   ", "Both forms are possible.", " \"In future\" is often used in reprimands as in: In future please sign and date your letters   ", "As far as grammar goes the difference between  in future  and  in the future  is contextual."], ["The difference between \"in the future\" and \"in future\" will be contextual and depend on the function of the word \"future\" in the sentence.", "\"In future\" appears to be used more commonly in Britain and former British colonies.", "Some people would argue that they mean exactly the same thing.", "Some English speakers may reject the use of \"in future\" as incorrect."]]]}
{"answers": [{"sents": [{"text": "Because more words = more official-sounding.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It's a bad phrase that has taken root in irrelevant situations.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Adding \"rate\" adds nothing in most contexts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, the word rate also means \"value\" or \"number\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "From Cambridge : rate (MEASUREMENT) noun a measurement of the speed at which something happens or changes, or the number of times it happens or changes, within a particular period", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 13}}, {"sents": [{"text": "The very first sense for the noun rate in Merriam-Webster is \u201creckoned value : valuation\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The word has more meanings than the one used in physics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One could therefore make the argument that a rate of speed is a speed which is reckoned (i.e. by measuring or reasoned estimation) rather than guessed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 3}}, {"sents": [{"text": "This is classic genteelism .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Speed is the rate of change of position.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Although \"Rate of speed\" is technically meaningless, it does, however, usually convey the intended meaning (for better or worse).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/895/shaunmartin", "score": 2}}, {"sents": [{"text": "As a scientist, I would point out that saying \"high rate of speed\", when one simply means \"high speed\", is not merely redundant but outright wrong.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Speed is already a rate in itself (the rate at which distance changes).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "According to my dictionary*, the relevant definition of rate is the speed with which something moves, happens or changes", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "* New Oxford American Dicitionary (2nd Edition)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 1}}, {"sents": [{"text": "In the Ontario Highway Traffic Act, S 128 , the term \"Rate of Speed\" is used throughout.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [3]]]}, {"text": "I suspect this term did not originate in Ontario, but the usage has become official due to its inclusion in legislation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/2477/Chris Cudmore", "score": 1}}], "question": {"question": "Why do reporters (and sometimes police officers) say that somebody was going at a  high rate of speed  when they actually mean  high speed ?  In physics, speed is already the rate of distance over time, otherwise known as velocity. Rate of speed is velocity over time, otherwise known as acceleration. By saying  high rate of speed  they would be implying picking up more speed.  Is there a social reason for using  high rate of speed  rather than  high speed ?", "title": "\"high rate of speed\" or \"high speed\" to mean going fast", "forum": "english.stackexchange.com", "question_tags": "<synonyms><colloquialisms><hypercorrection>", "link": "english.stackexchange.com/questions/2013", "author": "english.stackexchange.com/users/457/Ants"}, "example_id": "86_26-91_26-96_26", "summaries": [[["It is possible that terms like \"high rate of speed\" are not just redundant but also incorrect. Such an expression is likely to be used in order to use more words and therefore sound more official. However, correct or not, its meaning is generally understood and indeed it even features in print in the Ontario Highway Traffic Act.", "The term is technically meaningless and is just used to make the text sound more impressive."], ["It is possible that terms like \"high rate of speed\" are not just redundant but also incorrect. Such an expression is likely to be used in order to use more words and therefore sound more official. However, correct or not, its meaning is generally understood and indeed it even features in print in the Ontario Highway Traffic Act.", "Saying \"high rate of speed\", when one simply means \"high speed\", is not merely redundant but outright wrong.  Although \"Rate of speed\" is technically meaningless, it does usually convey the intended meaning. Yet, interestingly, in the  Ontario Highway Traffic Act, S 128 , the term \"Rate of Speed\" is used throughout.  "], ["Although \"Rate of speed\" is technically meaningless, it does, however, usually convey the intended meaning (for better or worse).", "This is an incorrect phrase, but it is still easily understood and commonly used. One reason may relate to people trying to sound more official in their speech by using more words. In fact, the term may even be used regularly in official contexts in certain regions, such as Canada, for example."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is just used to impress.", "It is used to sound genteel.", "It is technically meaningless.", "It is used sometimes in official documents."], ["Saying \"high rate of speed\", when one simply means \"high speed\", is not merely redundant but outright wrong.  ", "Although \"Rate of speed\" is technically meaningless, it does usually convey the intended meaning.", "In the  Ontario Highway Traffic Act, S 128 , the term \"Rate of Speed\" is used throughout.  "], ["It might have occurred because people use more words when trying to sound official.", "This is an incorrect phrase but has become more common.", "Although it is incorrect, this phrase is still easily understood.", "This term may even be used in an official context in certain regions, such as Canada."]]]}
{"answers": [{"sents": [{"text": "You should remove the spaces.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Unless, of course, you are quoting a poem, in which case the slash indicates a line break: We review a module theme per user.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Wikipedia has more info : There are usually no spaces either before or after a slash.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Exceptions are in representing the start of a new line when quoting verse, or a new paragraph when quoting prose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The Chicago Manual of Style (at 6.112) also allows spaces when either of the separated items is a compound that itself includes a space: Our New Zealand / Western Australia trip .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "(Compare use of an en dash used to separate such compounds.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Canadian Style:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Guide to Writing and Editing prescribes \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No space before or after an oblique when used between individual words, letters or symbols; one space before and after the oblique when used between longer groups which contain internal spacing\", giving the examples \"n/a\" and \"Language and Society / Langue et soci\u00e9t\u00e9\".", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0, 1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 39}}, {"sents": [{"text": "In print I would leave no space, but for online usage I bracket the \"/\" with spaces because it is a non-breaking character and results in huge, clunky amalgamations that take up a whole line, leaving the previous line with but a couple of words.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "This is the kind of break I mean: If you wanted to use some long words, you could go the antidisestablishmentarianism/pneumonoultramicroscopicsilicovolcanoconiosisroute.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The two long words won't break at a line end because of the slash, but will if the slash is surrounded by spaces.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 9}}, {"sents": [{"text": "I believe the correct usage is word/word unless you're writing a line break in a poem: Shall I compare thee to a summer's day? /", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Thou art more lovely and more temperate:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Rough winds do shake the darling buds of May, /", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And summer's lease hath", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "all too short a date:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1612/blsub6", "score": 8}}, {"sents": [{"text": "Punctuation surrounding a slash is a matter of style.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "The Chicago Manual of Style, for example, allows for a space on either side of the slash when either of the separated items has a space itself.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "For your example a space on either side of the slash would be appropriate according to that style convention.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Regarding line breaks, you probably want the front space padding the slash to be a non-breaking space, as starting a new line with a slash would be jolting for a reader.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3026/Jeff", "score": 7}}, {"sents": [{"text": "As a technical writer I need to edit content written by engineers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "for some reason they have a tendency to use spaces before and after slashes, and I religiously remove them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I have started rethinking my inflexibility in this matter as I believe there are times that spaces make the content more user friendly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "A case in point is either/or listings of terms that contain other symbols, for example \"PMC_IO51 / XMC_IO_B-9\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The spacing makes it clear that the slash is not part of either term.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/37765/user37765", "score": 4}}, {"sents": [{"text": "Normally, no spaces should be used; however, placing a slash with no spaces between two long, polysyllabic words (common in technical writing) makes the sentence harder to scan.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "This could be one case where ignoring your style guide is justified.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/64607/Poor Yorick", "score": 2}}], "question": {"question": "I usually put a space before and after / , when indicating alternatives. We review a module / theme per user. Is it correct, or should I rewrite the sentence to remove those spaces? We review a module/theme per user.", "title": "Should I write \"module/theme\" or \"module / theme\"?", "forum": "english.stackexchange.com", "question_tags": "<punctuation><spacing><slash>", "link": "english.stackexchange.com/questions/2131", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "86_27-91_27-96_27", "summaries": [[["It appears that punctuation surrounding the use of slashes is a matter of style, however, in this example, there should probably be no spaces either side of the slash unless you're writing a poem. Spaces may be more common when separating two long polysyllabic words, something which is common in technical writing.", "Generally spaces should not be included unless you are quoting from a poem, but the exceptions are technical texts, where spaces can help to avoid confusion, and online texts, where they can help to avoid excessively long amalgamations that take up a whole line."], ["It appears that punctuation surrounding the use of slashes is a matter of style, however, in this example, there should probably be no spaces either side of the slash unless you're writing a poem. Spaces may be more common when separating two long polysyllabic words, something which is common in technical writing.", "Wikipedia states :   There are usually no spaces either before or after a slash. The correct usage is word/word unless you're writing a line break in a poem:  Shall I compare thee to a summer's day? /"], ["The spaces should be rmeoved. Normally, no spaces should be used. However, placing a slash with no spaces between two long, polysyllabic words (common in technical writing) makes the sentence harder to scan. Punctuation surrounding a slash is a matter of style.", "The correct answer to this question will potentially be a question of style. However, it is generally agreed that obliques should have no spaces either side of them unless the two items being separated contain a space themselves."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Spaces should be removed unless you are quoting a poem.", "Leave no spaces in print but online it is recommended to avoid long and clunky amalgamations.", "Only have spaces in a poem.", "It's a matter of style.", "Spaces can be helpful in technical writing to avoid ambiguities.", "Spaces can be justified if they make the text easier to read."], ["Wikipedia states :   There are usually no spaces either before or after a slash.", "The correct usage is word/word unless you're writing a line break in a poem:  Shall I compare thee to a summer's day? /"], ["It is generally considered that there should be no spaces either side of an oblique.", "Spaces may be permitted either side of an oblique if the two items in question contain spaces.", "Punctuation choices when using obliques are a matter of personal style."]]]}
{"answers": [{"sents": [{"text": "Using the past tense is a way of offering flexibility in an invitation or request.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You don't need to feel compelled to accept because it is being phrased as a passing thought.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A whim.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/460/Chris Noe", "score": 18}}, {"sents": [{"text": "The difference between I wonder if you'd like to come for dinner and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I was wondering if you'd like to come for dinner", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is that the second sounds more hesitant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's used to make the invitation less direct and thus more polite.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"I wonder if you'd like to come for dinner\" sounds like something your boss would say, it's almost like an order to come to dinner.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There's nothing wrong with the grammar in the second form; if you are wondering now then you must have been wondering for at least a small period of time beforehand.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 12}}, {"sents": [{"text": "I was wondering, and now I am asking.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 6}}, {"sents": [{"text": "\"I was wondering\" gives the other more freedom to accept or refuse because it has the feeling that I will not get embarrassed if you refuse my invitation because I was and not I am !", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That was in the past!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/873/Dia", "score": 3}}, {"sents": [{"text": "Why isn't the present tense used?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am wondering if you would like to come for dinner. =========================", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The only word indicating tense in your example is 'am'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But in this situation, it's really only a present tense FORM.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This FORM is used to be more direct, in this case, it could [note 'could' is a future] be taken as rather abrupt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Past tense FORMS, \"I was", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "wondering\" are used in English to be more indirect and therefore more polite, softer, less challenging.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare \" Do", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you want something to eat?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "versus \" Did you want something to eat?\" Tense FORMs as opposed to the actual use of tense to mark time are simply different grammatical/pragmatic animals.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2015/Dan", "score": 1}}], "question": {"question": "Why isn't the present tense used? I am wondering if you would like to come for dinner.", "title": "Why is the past tense used in \"I was wondering if you would like to come for dinner?\"", "forum": "english.stackexchange.com", "question_tags": "<verbs><tenses><past-tense><present-tense>", "link": "english.stackexchange.com/questions/2132", "author": "english.stackexchange.com/users/786/ablmf"}, "example_id": "86_28-91_28-96_28", "summaries": [[["Using the past tense \"I was wondering\" is a way of offering flexibility in an invitation or request. It makes the invitation less direct and more polite.", "It's a polite way of asking which offers greater flexibility."], ["Using the past tense \"I was wondering\" is a way of offering flexibility in an invitation or request. It makes the invitation less direct and more polite.", "Using the past tense is a way of offering flexibility in an invitation or request. \"I was wondering\" gives the other more freedom to accept or refuse. It's used to make the invitation less direct and thus more polite. \"I wonder if you'd like to come for dinner\" sounds like something your boss would say, it's almost like an order to come to dinner.   "], ["Using the past tense is a way of offering flexibility in an invitation or request.  It's used to make the invitation less direct and thus more polite. However there's nothing wrong with the grammar in the second form.", "Although there is nothing wrong with using the present tense in this case, the past tense is often used to be more polite."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's a way of offering greater flexibility and avoiding a sense of obligation.", "It's a way of being more polite.", "It leaves the recipient more freedom to refuse."], ["Using the past tense is a way of offering flexibility in an invitation or request. \"I was wondering\" gives the other more freedom to accept or refuse.", "It's used to make the invitation less direct and thus more polite. \"I wonder if you'd like to come for dinner\" sounds like something your boss would say, it's almost like an order to come to dinner.   "], ["Using the past tense is used to make the sentence more polite.", "There is nothing wrong with using the present tense in this example."]]]}
{"answers": [{"sents": [{"text": "0.25 miles.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The rule I follow is that you use the singular only when talking of exactly one mile .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [3]]]}, {"text": "You'd also say half a mile , quarter of a mile , etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", but in these cases it's as though you're still talking of \"a mile\" first, and then taking half or quarter of it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let me say something further, with the caveat that it may be my own idiosyncratic usage: use the singular only when talking of the natural number 1, that is, when you're essentially \"counting\" miles and there's a single one of them.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "Use the plural in all other cases, even for the real number 1.0: just like \"0.9 miles\" or \"1.1 miles\", also say \"1.0 miles\" (but \"1 mile\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Mathematically, natural numbers (\"counting numbers\") are a subset of real numbers, but more properly what we have is an inclusion map , so it does make sense to distinguish between 1 and 1.0, actually.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And the distinction between natural numbers and real numbers does have applications elsewhere in English: consider \"fewer than\" versus \"less than\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You'd say \"fewer than five items\" but \"less than 5.0 inches\", since a length doesn't have to be an integer number of inches, you're not counting but assigning a real value.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "aside: the SI standard for symbols is to use the same symbol for singular or plural, so you'd write \"2 km\" even if you were reading it as \"2 kilometres\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course, since you're using miles, you probably don't care about this. :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 54}}, {"sents": [{"text": "Depends how you say it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [2]]]}, {"text": "You'd say \"nought point two five miles\" (plural) but \"a quarter of a mile\" (singular)", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/866/Simon Whitaker", "score": 9}}, {"sents": [{"text": "I'd leave it singular unless talking about a range such as \"0.25 - 2 miles\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In a table, for example, the heading would be the same regardless of the units.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You can always abbreviate as \"mi\" and avoid the issue.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Simon's answer is also good.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also note that it's actually more awkward to say 0.25 mile than \"point two five of a mile\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161/Goodbye Stack Exchange", "score": 3}}, {"sents": [{"text": "For reasons I'm not too sure about, we usually say \"0.25 miles\" rather than \"0.25 mile\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "If you Google for both terms, there are about 700,000 \"0.25 miles\" but less than 100,000 \"0.25 mile\", and the first few hits for \"0.25 mile\" give things like \"0.25 mile swim\" or \"0.25 mile wireless setup\", where the \"mile\" is forced to singular anyway.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "If we followed the definition of \"plural\", the correct usage would be: 0.25 mile 0.5 mile 0.9 mile 1.0 mile 1.3 mile (or 1.3 miles, according to Wiktionary note below) 2.0 miles 2.2 miles..", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "As the definition is: Plural: of, relating to, or constituting a class of grammatical forms usually used to denote more than one or in some languages more than two http://www.merriam-webster.com/dictionary/plural", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, as Shinto pointed out in his answer here, people usually use the plural form for 0.25.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here is an interesting note from the Wiktionary about the usage of plural for fractions (and decimals) in general: While the plural form generally refers to two or more persons or things, that is not always the case.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The plural form is often used for zero persons or things, for fractional things in a quantity greater than one , and for people or things when the quantity is unknown.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This does support the usage of plural for 0.25 though, since it is less than one.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if that is how people use it, we definitely can't say that it is incorrect.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 2}}, {"sents": [{"text": ".25 miles or a quarter of a mile.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 2}}, {"sents": [{"text": "It's really not complicated or confusing if you think of it in terms of being a fraction.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Essentially, as soon as you go into decimal, you're changing units into partial units.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "0.25 would actually be 25 units of \"hundredth-miles\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 1}}], "question": {"question": "I have seen people say both 0.25 mile and 0.25 miles. Should we use plural or singular for a fraction of a mile?", "title": "Should we use plural or singular for a fraction of a mile?", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number><numbers><measuring-units><fractions>", "link": "english.stackexchange.com/questions/2139", "author": "english.stackexchange.com/users/165/grokus"}, "example_id": "86_29-91_29-96_29", "summaries": [[["The generally agreed rule is that you should use the singular only when talking of exactly one mile, although the real answer may depend on how you say it.", "The most common usage is \"0.25 miles\" but a \"quarter of a mile\"."], ["The generally agreed rule is that you should use the singular only when talking of exactly one mile, although the real answer may depend on how you say it.", "You use the singular only when talking of exactly  one mile . You'd say \"nought point two five miles\" (plural) but \"a quarter of a mile\" (singular). The plural  form is often used for zero persons or  things,  for fractional things in a  quantity greater than one , and for  people or things when the quantity is  unknown.   "], ["One might say \"nought point two five miles\" (plural) but \"a quarter of a mile\" (singular). We usually say \"0.25 miles\" rather than \"0.25 mile\".", "The answer to this question is subjective, but it appears that the plural form is much more common than the singular. Some people may advocate only using the singular form for the number 1 and using the plural in all other cases."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use the singular only when talking of exactly one mile .", "It depends on how it is spoken - You'd say \"nought point two five miles\" (plural) but \"a quarter of a mile\" (singular).", "Leave singular unless talking about a range of distances.", "We usually say \"0.25 miles\" rather than \"0.25 mile\"."], ["You use the singular only when talking of exactly  one mile . You'd say \"nought point two five miles\" (plural) but \"a quarter of a mile\" (singular)", "The plural  form is often used for zero persons or  things,  for fractional things in a  quantity greater than one , and for  people or things when the quantity is  unknown.   "], ["The use of \"0.25 miles\" appears to be much more common than \"0.25 mile\".", "Some people may say \"0.25 mile\".", "The answer to this question is subjective.", "Some people may advocate only using the singular form when talking specifically about the natural number 1 and using the plural in all other cases."]]]}
{"answers": [{"sents": [{"text": "The classic example (which is probably an urban myth) is a foreign learner saying \"I ate a chicken last night\" when he meant \"I ate some chicken last night\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Mistaking chicken (the meat) for a countable noun makes it sound like he ate an entire bird.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "I think you are correct in that if a noun is unambiguously mass or count then the qualifier doesn't matter, the meaning can be taken from the noun.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "However compare", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": I ate too much fish vs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I ate too many fish.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the noun is ambiguous in that way, then the meaning must be taken from the qualifier.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So if you mistook \"fish\" for a term that was always mass or common, then you could produce an ambiguous statement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Inspired by Shinto's example)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/122/cindi", "score": 7}}, {"sents": [{"text": "Some words have different meanings depending on count/ noncount usage.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If you turn in \"a paper\", it means you have given the teacher an assignment, while simply having \"some paper\" means you have plain paper with nothing on it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I have two papers, means I have two assignments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I have two pieces of paper means I have two pages.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I have", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a chicken means I have a bird, and I have some chicken means I have some bird meat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most words only have one meaning and usage, so confusing the two just sounds awkward rather than truly confusing like the paper and chicken examples.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 3}}, {"sents": [{"text": "I was recently in a grocery store where the express lane was marked \"10 Items or Fewer.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I made a mental note that that was a classy chain, so in a marketing sense, getting it right made a difference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 2}}, {"sents": [{"text": "You can't enroll in Tattooing 101 because you have too many classes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't enroll in Tattooing 101 because you have too much class.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You cannot make too many glasses if you don't have much glass.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You can make fewer glasses if you have less glass.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You can only make a little glass if you only have a little glass.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "My uncle has too much wood in his cabinet shop; there's not enough space left for a new planer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My uncle has too many woods in his cabinet shop; there's no need for him to stock zebra wood.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My sister doesn't like that radio station; she says it has too much blues.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My sister doesn't like that wallpaper; she says it has too much blue.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My sister doesn't like that wallpaper; she says it has too many blues.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 1}}, {"sents": [{"text": "Here's a real life example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Here's a box full of books, most of them are quite good.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's another box.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has less good books in.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Here's a box full of books, most of them are quite good.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's another box.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has fewer good books in.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" (1) feels like it should be parsed as follows: \"It has [less good] books in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is, the books in the box are of (uniformly?)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "lower quality.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"less good\" is behaving like a compound adjective.(2) on the other hand, seems to suggest \"It has fewer [good books] in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Good books\" is behaving like a compound noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The suggestion this time is that the books are possibly of similar quality, it's just that the box isn't as full: there are fewer books.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/879/Seamus", "score": 0}}], "question": {"question": "Less/fewer, too much/too many, amount/number... When people get these things wrong, it bugs me. But I cannot think of a situation where mistaking a mass noun for a count noun (or vice versa) would ever introduce any kind of ambiguity.  Is there such a case?", "title": "Mass nouns and counts nouns. Does getting it wrong ever matter?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><comparatives><uncountable-nouns>", "link": "english.stackexchange.com/questions/2180", "author": "english.stackexchange.com/users/879/Seamus"}, "example_id": "86_30-91_30-96_30", "summaries": [[["If the noun is unambiguously mass or count, the qualifier probably doesn't matter. Whilst there are situations where mistakenly using a countable noun instead of a mass noun would lead to confusion, in general, there are very few. For example, mistaking chicken (the meat) for a countable noun makes it sound like someone ate an entire bird.", "One example (of many) would be \"I ate a chicken last night\" instead of \"I ate some chicken last night\" - the non-countable is treated as if it is countable thereby creating confusion of meaning."], ["If the noun is unambiguously mass or count, the qualifier probably doesn't matter. Whilst there are situations where mistakenly using a countable noun instead of a mass noun would lead to confusion, in general, there are very few. For example, mistaking chicken (the meat) for a countable noun makes it sound like someone ate an entire bird.", "Some words have different meanings depending on count/ noncount usage.  If you turn in \"a paper\", it means you have given the teacher an assignment, while simply having \"some paper\" means you have plain paper with nothing on it.  Most words only have one meaning and usage, so confusing the two just sounds awkward rather than truly confusing like the paper and chicken examples.     "], ["If a noun is unambiguously a mass or a count then the qualifier doesn't matter - the meaning can be taken from the noun.  Some words have different meanings depending on count/noncount usage.  ", "Some words have a different meaning depending on whether they are treated as mass nouns or countable nouns. One example is the word \"chicken\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Mistaking chicken (the meat) for a countable noun (A BIRD) makes it sound like an entire bird.", "The potential for confusion arises when a noun is not unanbiguously mass or count, e.g. chicekn.", "One example is paper (can be either).", "Another example is \"glass\" (not countable) versus\" glasses\" (countable) - so \"You cannot make too many glasses if you don't have much glass\"."], ["Some words have different meanings depending on count/ noncount usage.  If you turn in \"a paper\", it means you have given the teacher an assignment, while simply having \"some paper\" means you have plain paper with nothing on it.  ", "Most words only have one meaning and usage, so confusing the two just sounds awkward rather than truly confusing like the paper and chicken examples.     "], ["The word \"chicken\" is one word where the meaning of a sentence will change depending on whether it is countable or not.", "Some words have a different meaning depending on whether they are countable nouns or not."]]]}
{"answers": [{"sents": [{"text": "Working part-time in customer support, I have to deal with the same situation very often, and I often have to google for \"awkward\" names, too.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "What I usually end up with when nothing helps, is either of the following:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I just drop the \"Mr/Ms\" altogether. \"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Dear Maria Cannavaro\", \"Dear Wei Li\", etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the person is located in the US, I assume that they do not object to being addressed by their first name. \"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Dear Maria\",", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Dear Alex\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, I might sometimes use a simple \"Hi there\" or \"Hi\", but usually only if the person has previously contacted me using a similar informal address.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Lastly, sometimes people do ask me for a license key in a formal, polite way, but sign as \"B. Smith\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In that case, they either don't really care how I address them, or they don't want me to figure out their gender or full name for some reason, which I must respect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Not one of these people has ever objected to my use of \"hi\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 31}}, {"sents": [{"text": "Given our construction of gender, 'tis usually a far greater sin to falsely assign a gender than to avoid formal address.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/975/msw", "score": 9}}, {"sents": [{"text": "For Wei Li , I would not break up the name and say Dear Wei or Dear Li , because some people use reverse order with surname first, and some people have compound names.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 5}}, {"sents": [{"text": "If you are lucky there may be a title you can choose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"Dear Professor Doe\" is safe for either gender.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Likewise of \"Doctor\" (either the academic or the medical/veterinary/dental variety), and for military, police or clerical ranks.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Failing that I go with \"Dear Full Name\" as others have suggested, as it contains nothing that might offend and still conveys a basic degree of formality and respect.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2851/dmckee --- ex-moderator kitten", "score": 3}}, {"sents": [{"text": "In 2015, ODO added Mx (pronounced like \"mix\") as a gender-neutral pronoun.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "See definition 2 for Mx on ODO Pronunciation:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/m\u0259ks/ /m\u026aks/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "NOUN", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A title used before a person\u2019s surname or full name by those who wish to avoid specifying their gender or by those who prefer not to identify themselves as male or female \"To me, Mx Bond embodies the very best kind of girl a boy could ever grow up to become.\" Origin 1970s: apparently from M (as in Mr, Mrs, Ms, etc.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "+ X1 (probably denoting an unknown or variable factor or quantity). For further reading: Mx (title) on Wikipedia", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The word was first proposed in the late 1970s.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The \"x\" is intended to stand as a wildcard character, and does not imply a \"mixed\" gender.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Ngram shows some data , but it's unclear what Mx means there.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/50044/NVZ", "score": 3}}, {"sents": [{"text": "When faced with this problem in an email (my most normal scenario), I look at the signature and use that to address the person.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2386/Jonathan Leffler", "score": 1}}], "question": {"question": "When communicating with foreign cultures, the gender of the addressed person is not always clear from the name. What would be a professional way to address someone in this situation. ( Dear Mr or Ms SomeForeignName looks awkward). A hack I generally use is to do a google image search for the name, but this isn't always accurate in all cultures. What's the solution here?", "title": "How should I address someone with a known name and unknown gender?", "forum": "english.stackexchange.com", "question_tags": "<ambiguity><salutations>", "link": "english.stackexchange.com/questions/2353", "author": "english.stackexchange.com/users/45/Midhat"}, "example_id": "86_31-91_31-96_31", "summaries": [[["It is generally considered a greater sin to falsely assign a gender than to avoid formal address. If someone has previously contacted you in informal address, you could simply say \"Hi there\". If the person in question has a title, such as \"Professor\" or \"Doctor\", you could use this, but alternatively, you could simply address them by their full name or the name written in their e-mail signature.", "It is important not to make a mistake with gender so in the absense of any other option go for a gender neutral salutation like \"Hi there\""], ["It is generally considered a greater sin to falsely assign a gender than to avoid formal address. If someone has previously contacted you in informal address, you could simply say \"Hi there\". If the person in question has a title, such as \"Professor\" or \"Doctor\", you could use this, but alternatively, you could simply address them by their full name or the name written in their e-mail signature.", "Go with  \"Dear Full Name\". Given our construction of gender, 'tis usually a far greater sin to falsely assign a gender than to avoid formal address.  Dear Professor or doctor is safe for either gender if applicable."], ["The first name may be used or Mr/Ms may be avoided altogether. In informal communication, \"Hi\" may be used, for example. There may be a hint in the signature.", "When faced with such a situation, you may want to simply drop the formal address and use either a less formal address or their full name. Alternatively, you could use the name in their e-mail signature."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["If unsure of the gender just begin with Hi or Hi there.", "Gender is a sensitive issue so best to avoid getting it wrong.", "Another option is to use the full name as in Dear Wei Lu.", "If there is a title, use that, e.g. Dear Doctor.", "There is the address form Mx but it's not in common usage.", "You could check the signature and use that."], ["Go with  \"Dear Full Name\".", "Given our construction of gender, 'tis usually a far greater sin to falsely assign a gender than to avoid formal address.  ", "Dear Professor or doctor is safe for either gender if applicable."], ["When faced with such a situation, the safect option is probably to drop the formal address and simply use their first name.", "You might want to use a less formal greeting to avoid problems in this situation.", "You might consider addressing the recipient using the name in their e-mail signature."]]]}
{"answers": [{"sents": [{"text": "Context is not a mass noun, and takes the plural -s .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 20}}, {"sents": [{"text": "\"Another context\" not \"other context\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 4}}, {"sents": [{"text": "I upvoted the top two answers, because they are both correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To clarify, it should be either ... in another context?\" or ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in other contexts?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both are correct and acceptable, but never \"in other context?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10286/narx", "score": 2}}, {"sents": [{"text": "Example: 'The word \"seaboard\" can be used in the context of a coastline; it may also be used in (many) other contexts.'", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "When there's one, it's context, when more than one (or possibly so)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it's plural - contexts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Using \"any other context\" or \"another context\" sounds to me like you are pre-suposing there is only one other, although it would not be very clear.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1012/AdamV", "score": 1}}, {"sents": [{"text": "Of the two options you supplied, ... in other contexts? is correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "Another option, ... in another context? is also correct, but whether you use it will depend on whether there are multiple \"contexts\" or just one, to consider.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Of course, \"context\" is singular, indicating only one; while \"contexts\" is plural, indicating many.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Thus, to say ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in other context? would be incorrect, as \"other\" implies multiple, while \"another\" implies one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13743/Shruti", "score": 1}}], "question": {"question": "I just asked about the phrase \"Eastern Seaboard\" in another question. I used the sentence: Is \"seaboard\" used in other contexts? I thought this didn't sound very good, so I changed it to: Is \"seaboard\" used in other context? Should context ever be pluralized? Or is it a mass noun?", "title": "Should I say \"context\" or \"contexts\"?", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number>", "link": "english.stackexchange.com/questions/2355", "author": "english.stackexchange.com/users/154/Doug T."}, "example_id": "86_32-91_32-96_32", "summaries": [[["Since \"context\" is not a mass noun, it will take the plural -s. Alternatively, you could say \"another context\" instead of \"other context\".", "Context is not a mass noun, and takes the plural -s, so it is fine to say \"contexts\"."], ["Since \"context\" is not a mass noun, it will take the plural -s. Alternatively, you could say \"another context\" instead of \"other context\".", "Context  is not a mass noun, and takes the plural  -s .  Another option,   you could use is 'in another context' ."], ["Context  is not a mass noun, and takes the plural  -s.  Of the two options given, \"... in other contexts\"   is correct.  ", "The word contexts is a countable noun and should be pluralised. The term \"contexts\" is correct."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Context is not a mass noun, and takes the plural -s .", "\"Another context\" not \"other context\"", "Using \"any other context\" or \"another context\" sounds to me like you are pre-suposing there is only one other, although it would not be very clear.", "Of the two options, in other contexts? is correct. "], ["Context  is not a mass noun, and takes the plural  -s .", " Another option,   you could use is 'in another context' ."], ["The word contexts is a countable noun and should be pluralised. The term \"contexts\" is correct."]]]}
{"answers": [{"sents": [{"text": "Speaking as a programmer, no.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "A list can even contain no items at all.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Edit: on a more serious note, let's say I take a piece of paper and a pen, and make my grocery list.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "And then it just so happens that all I need is milk.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That piece of paper with a single word on it would still be my grocery list, and not my grocery word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 12}}, {"sents": [{"text": "Sounds like you are getting hung up on semantics.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Sure, it may not technically be a \"list\" at that point, but unless you are referring to it as such in the narrative, why fight it?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I mean, it is just a formatting element at that point and technically not a grammar issue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/179/JohnFx", "score": 4}}, {"sents": [{"text": "It may be grammatically correct, or correct in certain casual documents such as a grocery list (I am unaware of any grocery-list police), but is not a best or even good practice in more formal documents (anything involving an outline, for instance)\u2014with one exception, discussed below.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's a correct example (I use numbers/letters only for ease of reference; a bulleted list follows the same logic): Foods1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Vegetables a. carrots b. potatoes2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Fruits a. strawberries b. oranges3.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Grains a. rice b. wheat", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's an example of what not to do: U.S.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "History1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pre-Revolution a.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Early", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Settlers2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Revolution a.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No Taxation without Representation\" b. Colonial Warfare3.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Constitutional Congress4.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Civil War", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a. States' Rights b. Slavery", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The problem with the second example (where the first item has only one sub-item) is that without a second sub-item, the two levels are essentially equal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the only thing I'm going to say about pre-Revolutionary times is to discuss the early settlers, then those terms are both referring to the same topic", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I'm being redundant in the outline.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note item 3, which has no sub-items.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is the correct way to handle the case of only one item: pick one term and put it at the appropriate level of the outline.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course, as Roger Pate says, in a rough draft there may be an overriding reason to make a one-item list (as a visual cue to think further about the list), but this would need to be corrected if you never add to the list.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is the one exception mentioned above.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/720/kajaco", "score": 4}}, {"sents": [{"text": "A list can have only one item, or even no items.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However, you're doing more than just typing in some text into your document: you're creating something that people need to read and understand.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For that purpose, it may very well be absurd to only have one item in your list; you have to judge based on the context of what you're writing and the expected audience.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Conversely, you could use a single-item list as emphasis.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For example, if this bullet-point ends up displayed at the bottom of the page and the preceding text is ambiguous about how many items there may be, then it would be natural to become confused when arriving on the next page and a new paragraph.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Particularly if this is a rough draft to which you expect to later add items, then you should keep the solitary bullet-point; polish in later revisions as the content becomes more concrete.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "If you look \"list\" up in the dictionary, it says a \"considerable number or long series,\" so no, one item is not a series or a list.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "I think it is absurd to bullet one item.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "What ever happened to writing in paragraphs, instead of having to bullet everything?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Inherent in its name, a \"bullet\" is supposed to be fast, so it's good for quick words or phrases, not whole sentences and paragraphs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It seems as if people started bulleting EVERYTHING once we started using Microsoft PowerPoint and other software, which uses templates with preset bullets.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "That doesn't mean you have to always write in bullets; you can turn the feature off.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you truly have a list, then bullet it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you only have one item, or you are writing in long sentences and paragraphs, don't bullet them; that's not what bullets were designed for, just like a \"list\" was not designed for one item.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Then it's just a note.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89592/Tara Leighton", "score": 1}}], "question": {"question": "I have a document where someone is suggesting we have a bulleted list with only one item.  That sounds absurd to me.  Doesn't a \"list\" imply more than one item?", "title": "A list with only one item", "forum": "english.stackexchange.com", "question_tags": "<meaning><nouns>", "link": "english.stackexchange.com/questions/2370", "author": "english.stackexchange.com/users/971/Larsenal"}, "example_id": "86_33-91_33-96_33", "summaries": [[["Whilst the dictionary defines a list as a \"considerable number of long series\", there is disagreement about whether a list has to contain more than one item or not, and some people may even argue that a list doesn't even need one item. In a programming sense, it is true that a list can contain no items at all. On the other hand, there are circumstances where having only one item on a list may well be absurd.", "There is no set rule so base it on the context and if only one item consider making it a note rather than a list."], ["Whilst the dictionary defines a list as a \"considerable number of long series\", there is disagreement about whether a list has to contain more than one item or not, and some people may even argue that a list doesn't even need one item. In a programming sense, it is true that a list can contain no items at all. On the other hand, there are circumstances where having only one item on a list may well be absurd.", "This is more of a formatting element and technically not a grammar issue. You could use a single-item list as emphasis.  There is differing opinion as to whetheraA list can have only one item, or even no items or  if a list needs to contain a considerable number or long series of items."], ["If you look \"list\" up in the dictionary, it says a \"considerable number or long series,\" so no, one item is not a series or a list. ", "The dictionary definition of \"a list\" says that is it a series of items. However, many agree that a list can have just one item or even none at all."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["A list can contain just one item or even no items.", "It does not matter what you call it so don't worry about calling it a list.", "There are no set rules - you have to judge from the context.", "Technically a list has to be made up of many items - if there is only one bullet point then why put it in a list? It is really a note."], ["This is more of a formatting element and technically not a grammar issue.", "A list can have only one item, or even no items.  ", "You could use a single-item list as emphasis.  ", " If you look \"list\" up in the dictionary, it says a \"considerable number or long series,\" so no, one item is not a series or a list."], ["It is generally agreed that a list can have one item or even none at all.", "The dictionary definition of a \"list\" says that it is a series of items."]]]}
{"answers": [{"sents": [{"text": "There are two different kinds of things called a \"router\", with two different pronunciations, originating from two different verbs \"route\" and \"rout\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The confusing part of this is that the two pronunciations overlap the two different things.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A router as above (computer thing, from verb \"route\"), or anything else which routes something, is \"rooter\" or \"rowter\" depending on how you pronounce \"route\" (US English has both \"root\" and \"rowt\",", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "British English has only \"root\") A router (woodworking tool, from verb \"rout\", an electrical one is shown above)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is \"rowter\", never \"rooter\", in both the US and the UK and other countries.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The dictionary entry may be referring to the wood tool only.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Source: Oxford Online Dictionary & Cambridge Dictionary", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 69}}, {"sents": [{"text": "The New Oxford American Dictionary (NOAD) reports that router has two different meanings.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "router 1 /\u02c8ra\u028ad\u0259r/ noun A power tool with a shaped cutter, used in carpentry for making grooves for joints, decorative moldings, etc.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "router 2 /\u02c8ra\u028ad\u0259r/ noun A device that forwards data packets to the appropriate parts of a computer network.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In both the cases, the pronunciation is the same.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As comparison, the pronunciation of route (as reported from the NOAD) is /rut/, /ra\u028at/; the pronunciation of rout is /ra\u028at/.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In British English, the word is pronounced /\u02c8ra\u028at\u0259/ when it has the first meaning, and /\u02c8ru\u02d0t\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in the second case.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 20}}, {"sents": [{"text": "Where I live both things are called \"rowter\" even though we say \"root\" 66, so if they lived in the U.S. That would be standard.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If they said \"rooter\" it might sound like a thing used to clean drains.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 10}}, {"sents": [{"text": "A router (rooter) routes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "A router (rauter) routs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "To my ear, the American pronunciation is really grating.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5130/Concrete Gannet", "score": 5}}, {"sents": [{"text": "I was born in the US.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I pronounce the computer apparatus \"rooter\" as in \"hooter\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "I just had a manager at work try to correct me today, but I stuck to my guns.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/15940/Regina Moultrie", "score": 5}}, {"sents": [{"text": "A rooter is used to clean pipes (specifically to remove roots, or other obstructions).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Because that pronunciation exists, router is pronounced as indicated in the other answers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2161/jcolebrand", "score": 3}}, {"sents": [{"text": "The Cambridge Advanced Learner's Dictionary (CALD) does not include the word 'router'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, the meaning of route has been described as the following:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "route UK /rut/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "US /rut/ , UK /ra\u028at/ noun", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[ C ] a particular way or direction between places", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The route we had planned took us right across Greece.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I live on a bus route so I can easily get to work.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a method of achieving something", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A college education is often the best route to a good job.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "US ( UK round )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a set of regular visits that you make to a number of places or people, especially in order to take products as part of your job route UK /rut/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "US /rut/ , UK /ra\u028at/ verb [ T usually + adv/prep ] to send", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Deliveries are routed via/by way of London.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since the CALD did not specify from which sound the word 'router' is originated, so my conclusion is 'router' can be pronounced as 'ruter' or 'rauter' according to UK pronunciation!", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "However, if the company which produced the device pronounces it as a 'rauter' then it is 'rauter' otherwise it is 'ruter'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/18282/Alex", "score": 0}}], "question": {"question": "Merriam-Webster lists both  \u02c8r\u00fct  and  \u02c8rau\u0307t  as possible pronunciations for  route  but only \u02c8rau\u0307-t\u0259r  for  router .   Is it really wrong to pronounce  router  as  'r\u00fcter  ?", "title": "What is the correct way to pronounce 'router'?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation>", "link": "english.stackexchange.com/questions/2389", "author": "english.stackexchange.com/users/519/stacker"}, "example_id": "86_34-91_34-96_34", "summaries": [[["There are two different definitions for the word \"router\" and this may lead to different pronunciations, although the New Oxford American Dictionary provides the same pronunciation for both.", "In British English it is always \"rooter\" but in US English the computer device is a \"rowter\" and the drain cleaning or carpentry tool is a \"rooter\"."], ["There are two different definitions for the word \"router\" and this may lead to different pronunciations, although the New Oxford American Dictionary provides the same pronunciation for both.", "There are two different kinds of things called a \"router\", with two different pronunciations.  A  router  (computer thing), or anything else which routes something, is \"rooter\" or \"rowter\" depending on how you pronounce \"route\" (US English has both \"root\" and \"rowt\","], ["There are two different kinds of things called a \"router\", with two different pronunciations, originating from two different verbs -  \"route\" and \"rout\". The computer apparatus  is pronounced as in \"hooter\". ", "The word \"router\" can refer to one of two different items and this may have a bearing on the pronunciation of the word. It is possible that both pronunciations are acceptable and the one you choose may be a matter of personal choice."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["There are two different things called a \"router\" and the pronounciation varies in US English but not in British english.", "a \"router\" can be a computer device that forwards data or a carpentry tool that makes grooves.", "In the US both are called \"rowter\" and a \"rooter\" is a tool for cleaning drains.", "The rowter pronounciation sounds wrong to English ears.", "But some in the US say rooter."], ["There are two different kinds of things called a \"router\", with two different pronunciations.", " A  router  (computer thing), or anything else which routes something, is \"rooter\" or \"rowter\" depending on how you pronounce \"route\" (US English has both \"root\" and \"rowt\","], ["There are two different definitions for the word \"router\" which may have a bearing on its pronunciation.", "The dictionary entry in question may be referring to only one definition of the word.", "Some people pronounce \"router\" the same as \"hooter\".", "It is possible that either pronunciation is acceptable."]]]}
{"answers": [{"sents": [{"text": "This is Indian English.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "See Vishy's Indian English Dictionary .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "July 12, 2006", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Vishy's Indian English Dictionary: doubt doubt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/DOWT/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A question asking for clarification.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In standard English and American, the noun doubt is uncountable and refers to a lack of complete trust in something.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Doubt may be expressed as simply as doubting someone's abilities or as profoundly as someone doubting their own religious faith.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Not so in India.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In India, doubt can be used as a countable noun.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When a school teacher goes over an intricate concept in class, she invariably leaves some students with doubts in their mind about their understanding of the material just covered.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Students ask her questions to get a better understanding of the concept and each such question is called a doubt.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is entirely normal to hear a statement like \"I have just one doubt, miss\" or \"If you have any doubts before the exam tomorrow, come see me in the staff room\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The doubts in the aforementioned sentences are not as much rooted in a lack of faith as in a lack of understanding.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Attentive readers would have encountered the Indian English sense of doubt a fair bit on online message boards in threads started by Indians.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Titles such as \"Visual Basic .NET/Oracle doubt\" are not uncommon for threads on programming-related message boards.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is my understanding that this sense is mostly prevalent in southern India,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I could be wrong on this count.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/122/cindi", "score": 123}}, {"sents": [{"text": "A native English speaker does not recognize \"doubt\" as a synonym for \"question\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The examples given (like \"Doubt about TinyMCE content css\"), no matter how prevalent, are awkward.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Even if it can be justified by picking a fitting definition entry, it's not something we would ever say.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "We understand it, but we also understand when a French person says \"Let me explain you something\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Saying \"question\" instead of \"doubt\" is a better choice.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4929/tenfour", "score": 48}}, {"sents": [{"text": "In most cases when this happens the person is really a non-native English speaker as you said.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In some languages that grew from Latin the word that is used for doubt can also be used for question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "D\u00favida is the Portuguese for doubt, but it can also be used as question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, when kids at school say to the teacher Eu tenho uma d\u00favida (which word-by-word would translate as \"I have a doubt\"), they mean that they want to ask a question to the teacher about what has been taught.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And if I go to a store in Brazil and say Eu tenho uma d\u00favida sobre esse produto (\"I have a doubt about this product\" in word-by-word translation), what I mean is that I want to make a question about the product.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The same happens with duda , which is the Spanish word for doubt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It may also be the case in other languages, but I'm not sure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, when you give a presentation and native Portuguese speakers say \"I have doubts about what you said\", don't think that they don't quite believe in what you said.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They may just have questions to ask you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 28}}, {"sents": [{"text": "I'm not a language expert, but I've been dealing with a lot of those doubts\u2026 By opening with \"I have a doubt\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", you don't simply state \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have a question; \u2026\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "followed by question's content, but instead you claim that \"I understand all this, but \u2026\" before bringing to discussion a particularly unclear aspect of the topic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The construct as such is therefore not good or bad, nor is it in any way rooted in Latin as suggested above (my native language is of Latin origin and we don't/can't abuse the \"doubt\" either in original or in translations, while the Indians do it without having the Latin heritage).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is all about the correct usage in a given context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The expectation when using this construct is that what follows the \"I have a doubt\", either the question itself or the whole conversation about it, should show that indeed you have gone to the process of analysing the problem at hand on your own, and you are stuck in a detail for which you need clarification.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, you will find that many of those asking have no idea about the big picture either and haven't tried to solve the problem on their own, and this is why you tend to answer them \"No dude, you don't have a doubt, you simply have no clue about this subject\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is in such context that the use of \"doubt\" stands out and annoys in the conversation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now whether this is a vocabulary issue (unlikely) or it can be explained in the Indian context by a tendency to 'fake' knowledge by using \"doubt\" to make the question asked appear as a minor clarification request, that I leave to others to sort out.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12547/Lucian", "score": 5}}, {"sents": [{"text": "Looking at some of the questions listed in mmyers's suggested search on Google , I'd suggest that \"doubt\" is being as a synonym for \"uncertainty\", which is valid.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For example: Doubt about TinyMCE content css Doubt About NavigationBar Basic doubt about sensor usage", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 4}}, {"sents": [{"text": "I often see Japanese people using \"doubt\" instead of \"suspicion\", and wouldn't be too surprised if they used it when they meant \"question\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My suspicion is that the Japanese use the same word for both \"doubt\" and \"suspicion\", and therefore don't know when they ought to use \"suspicion\" in English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1420/Andrew Grimm", "score": 1}}, {"sents": [{"text": "I'm sure I remember reading something about doubt being used this way in parts of northern England in times past.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My memory, however, is vague.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 0}}], "question": {"question": "I often see questions on Stack Exchange sites which I presume are written by non-native English speakers who use the word \"doubt\" in place of the word \"question\". Is this a case of misunderstanding the correct meaning or are people being taught that this is correct usage?", "title": "Can \"doubt\" sometimes mean \"question\"?", "forum": "english.stackexchange.com", "question_tags": "<word-usage><indian-english>", "link": "english.stackexchange.com/questions/2429", "author": "english.stackexchange.com/users/189/Paused until further notice."}, "example_id": "86_35-91_35-96_35", "summaries": [[["It is possible that use of the word \"doubt\" as a synonym for the word \"question\" may well be correct Indian English. However, a native English speaker would not recognise this definition.", "This usage of \"doubt\" occurs in Indian English and is a question seeking clarification. For example, it is entirely normal to hear a statement like \"I have just one doubt, miss\" "], ["It is possible that use of the word \"doubt\" as a synonym for the word \"question\" may well be correct Indian English. However, a native English speaker would not recognise this definition.", " This is Indian English. A native English speaker does not recognize \"doubt\" as a synonym for \"question\".  In standard English and  American, the noun doubt is  uncountable and refers to a lack of  complete trust in something. Doubt may  be expressed as simply as doubting  someone's abilities or as profoundly  as someone doubting their own  religious faith."], ["A native English speaker would not consider \"doubt\" as a synonym for \"question\". Saying \"question\" instead of \"doubt\" is a better choice.", "The word \"doubt\" is not a synonym for \"question\" in English."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["This is used in Indian English as a question seeking clarification. For example, it is entirely normal to hear a statement like \"I have just one doubt, miss\" ", " A native English speaker will not recognize \"doubt\" as a synonym for \"question\".", "In British English \"doubt\" is more likely to be used as a synonym for \"uncertainty\"."], [" This is Indian English.", " In standard English and  American, the noun doubt is  uncountable and refers to a lack of  complete trust in something. Doubt may  be expressed as simply as doubting  someone's abilities or as profoundly  as someone doubting their own  religious faith.", "A native English speaker does not recognize \"doubt\" as a synonym for \"question\"."], ["The word \"doubt\" is not a synonym for \"question\" in English."]]]}
{"answers": [{"sents": [{"text": "I have been using the followingphrases", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I am still not confidentthat", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they are grammatically correctand sound right: \"in regards with something\" \"in regard to\" is the right way here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"with regards to something\" This is OK.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Somehow I have the feeling that \"with regard to\" is more normal though.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Paul Brians seems to back this up . \"regarding something\" This is OK, e.g. film title \"Regarding Henry\", etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have also heard/read people using anarbitrary combination of the above(e.g. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in regards to\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Are thosecorrect?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If yes - are they equivalentor", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the usage depends on context?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's much easier to answer your question if you put in some examples you've seen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway I hope the above is enough.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note that there is a completely different usage \"regards to\" as in \"give my regards to old Broadway and tell them I will soon be there\" etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 20}}, {"sents": [{"text": "The only correct terminologies are with regard to , in regard to , regarding , and as regards .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "With regards to and in regards to are mere nonstandard variations.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/65205/Elian", "score": 8}}, {"sents": [{"text": "\"Regarding\" is better than \"in regard to\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"About\" is absolutely fine and good old plain English - nothing wrong with it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Plain English is good and eminently preferable every time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "All too often people try and be clever by using fancy and/or unnecessary words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Just say it how it is.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Awful:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In regards to With regards to Fine: About", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In relation to With regard to In relation to Concerning", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77226/sue", "score": 3}}, {"sents": [{"text": "You speak in regard to something or with regard to someone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In regard to work habits, John puts in too many hours.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With regard to Peter, he puts in none.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/51177/Yasmin", "score": 2}}, {"sents": [{"text": "Even when using \"with regard to\", most people use it incorrectly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Why not avoid this word altogether and say \"concerning\", \"about\" or \"in the matter of\", all perfectly sound and correct. \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "With regards to\" is colloquial and incorrect.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/53007/Anna", "score": 1}}, {"sents": [{"text": "Collins paper back dictionary has 'with regards' as correct.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "I tend to go with this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31388/Angela Thompson", "score": 0}}], "question": {"question": "I have been using the following phrases but I am still not confident that they are grammatically correct and sound right: \"in regards with something\" \"with regards to something\" \"regarding something\" I have also heard/read people using an arbitrary combination of the above (e.g. \"in regards to\"). Are those correct? If yes - are they equivalent or the usage depends on context?", "title": "Which is correct: \"with regards to,\" \"in regards with,\" \"regarding\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammaticality>", "link": "english.stackexchange.com/questions/2450", "author": "english.stackexchange.com/users/998/korchev"}, "example_id": "86_36-91_36-96_36", "summaries": [[["The only correct versions are \"with regard to\", \"in regard to\", \"regarding\" and \"as regards\". Other versions are mere non-standard variation. \"With regards to\" is considered colloquial and incorrect.", "The only correct terms are with regard to , in regard to , regarding , and as regards - with regards to and in regards to are mere nonstandard variations."], ["The only correct versions are \"with regard to\", \"in regard to\", \"regarding\" and \"as regards\". Other versions are mere non-standard variation. \"With regards to\" is considered colloquial and incorrect.", "The only correct terminologies are  with regard to ,  in regard to ,  regarding , and  as regards .  You speak in regard to something or with regard to someone.  With regards to  and  in regards to  are mere  nonstandard  variations.  \"Regarding\" is better than \"in regard to\".  "], ["\"With regard to\" is more normal to some people.  Collins paperback dictionary also shows 'with regards' as correct. These are simply non-standard  variations.", "There appears to be little agreement about which of these terms are correct or whether there is any meaningful different between them."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The only correct terms are with regard to , in regard to , regarding , and as regards - with regards to and in regards to are mere nonstandard variations.", "You could use \"regarding\" or \"about\" - keep it simple. With regards to\" is colloquial and incorrect"], ["The only correct terminologies are  with regard to ,  in regard to ,  regarding , and  as regards .  You speak in regard to something or with regard to someone. ", "With regards to  and  in regards to  are mere  nonstandard  variations.", " \"Regarding\" is better than \"in regard to\".  "], ["There appears to be little agreement about which of these terms are correct or whether there is any meaningful different between them."]]]}
{"answers": [{"sents": [{"text": "I would say that it doesn't signify is that", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "okay?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so much as tell me more.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It also suggests empathy in addition to agreement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To me, it seems roughly equivalent to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I totally agree with you, you know?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In addition to sharing the opinion, it also subtly connotes that both parties arrived at the same conclusion, possibly in the same way.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/809/Warrior Bob", "score": 9}}, {"sents": [{"text": "Slightly OT, but it reminds me of the similar (but not identical) Canadian English phrase:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's cool, eh?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a sentence softener... and a way to get general acceptance from the person you are speaking with.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Anyway, best described with an example: girl 1: That's girl's outfit is SO ugly!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "girl 2: OMG, how does she even live with herself?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "girl 1:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I know, right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She is SOooo uncool.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I know\" can be a strong statement, so adding the question \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" is a way of getting general acceptance from the other person.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 9}}, {"sents": [{"text": "It seems to me that \"right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" is a way of creating a bond between the two people talking.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I usually hear it in the context of sharing some fact that you wouldn't tell someone to his/her face, e.g. \"How does she even live with herself?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "from Atomix's example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's like saying, \"Right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We share this idea and therefore we are similar and should be friends.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1347/michaelkoss", "score": 7}}, {"sents": [{"text": "Emphatic agreement in a youthful, maybe feminine register.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1361/altie", "score": 1}}, {"sents": [{"text": "I visited because I'm using the phrase myself and have been doing so for about a year.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I moved to NYC about three years ago, and I'm wondering where this particular phrase came from in my vocabulary.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I really like it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For me, it does indicate collusion (\"I know\") and a request that the collusion be validated (\"right?\").", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However, I believe the expectation of validation is already implied because the rising action of \"right?\" is generally very subtle and casual on my part.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I'm expecting the person to already validate my attempt at collusion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The phrase also seems chummy, a way of saying in shorthand, \"I agree with you completely and therefore we are kindred spirits.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I usually say it almost as a bestowal of praise upon the other person, as if to say, \"What a wonderful person I have found who validates my existence so completely with their similar thoughts on things that I had not expected people to think similarly about.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What a pleasant surprise!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway, those are just my thoughts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It probably did become abundant because of television, but it definitely seeems like something that would arise in either the Midwest, Deep South, or California (all of which I have ties to) because of a need in those areas to validate community over individuality and that I would feel more compelled to use in the Northeast, where I might feel isolated and want to frequently make references to ways that I might bond or fit in with others in my community.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/30414/Britt", "score": 1}}, {"sents": [{"text": "It is a friendly assertion that the speaker has already had the same idea\u2013as in, \"yeah, I know\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "According to Urbandictionary its, An affirmation that you agree with or can relate to the precedingstatement.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "It can be used whether the speaker actually knows or not,but in the latter case it usually means that the speaker can attributethe preceding statement to themselves as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Some examples include, Student: I couldn't pay attention to the lecture because of that ball of sweat hanging from the professor's nose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Classmate: I know,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Carrie: I can't belive", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Alvin cut her hair like that!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lisha: I know, right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36028/Lucky", "score": 1}}, {"sents": [{"text": "I know;", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think we can break the slangy idiom \u201cI know, right?\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "down into two parts: I know (that) .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2015", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I get what you mean.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've had the same thought.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've been aware of it as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Yeah, it is,)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2015", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is really so, right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By the literal interpretation of the sentence, it could grammatically mean to ask whether the speaker, \u201c I ,\u201d knows something or not ; albeit not making much sense in the context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "So it would be reasonable to consider it to be a combined contraction of the two sentences above showing the consentience between the speaker and the lister(s).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "And \u201cI know; right?\u201d might be more preferable punctuation in this sense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/221998/\u041a\u043e\u043d\u0441\u0442\u0430\u043d\u0442\u0438\u043d \u0412\u0430\u043d", "score": 0}}], "question": {"question": "Not only is my seventh grader using this phrase, but her teachers are as well.  I suppose it means  I totally agree with you and you totally agree with me  but it sounds like there is a subtle  Is that okay?  at the end with the right part.  What do you think?", "title": "What does \"I know, right?\" mean?", "forum": "english.stackexchange.com", "question_tags": "<phrases><terminology><colloquialisms>", "link": "english.stackexchange.com/questions/2470", "author": "english.stackexchange.com/users/775/davidj"}, "example_id": "86_37-91_37-96_37", "summaries": [[["The phrase \"I know, right\" is a way to get general acceptance from the person you are speaking with or to express emphatic agreement. \"I know\" indicates collusion and \"right?\" is a request for that collusion to be validated.", "It's a sentence softener, expressing emphatic agreement in a youthful, maybe feminine register and indicating both collusion (\"I know\") and a request that the collusion be validated (\"right?\").."], ["The phrase \"I know, right\" is a way to get general acceptance from the person you are speaking with or to express emphatic agreement. \"I know\" indicates collusion and \"right?\" is a request for that collusion to be validated.", "It suggests empathy in addition to agreement.  It's a sentence softener and a way to get general acceptance from the person you are speaking with.  It is a way of creating a bond between the two people talking."], [" It is a friendly assertion that the speaker has already had the same idea \u2013 as in, \"yeah, I know. According to  Urbandictionary  it is an affirmation that you agree with or can relate to the preceding statement.", "This construction appears to be a friendly way of indicating that you agree with the preceding statement."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's a sentence softener... to get general acceptance from the person you are speaking with.  ", "It expresses emphatic agreement in a youthful, maybe feminine register.", "It indicates both collusion (\"I know\") and a request that the collusion be validated (\"right?\").  ", "It is a friendly assertion that the speaker has already had the same idea\u2013as in, \"yeah, I know\"  ", "It's a way of showing consentience between the speaker and the lister(s)."], ["It suggests empathy in addition to agreement.  ", "It's a sentence softener and a way to get general acceptance from the person you are speaking with.  ", "It is a way of creating a bond between the two people talking.", "By the literal interpretation of the sentence, it could grammatically mean to ask whether the speaker, \u201c I ,\u201d knows something or not ; albeit not making much sense in the context. So it would be reasonable to consider it to be a combined contraction of the two sentences above showing the consentience between the speaker and the lister(s).   "], ["This construction appears to be a friendly way of indicating that you agree with the preceding statement."]]]}
{"answers": [{"sents": [{"text": "\u201cWhat\u2019s up?\u201d is a greeting whose meaning is mostly irrelevant in that the asker doesn\u2019t want an answer to the literal question which means something like \u201cWhat is new?\u201d", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "or \u201cWhat\u2019s happening (right now/in your life)?\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The simplest response if you don\u2019t have information you want to share immediately with the asker is probably just to say something like \u201cnot much\u201d, \u201cnot too much\u201d, or \u201chey (man/dude)\u201d.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "If you\u2019re offered \u201cwhat\u2019s up\u201d in response to a greeting of your own, you should read it as a request for you to proceed to the content part of what you want to talk about.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 41}}, {"sents": [{"text": "\"Not much, how about you?\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Unless, of course, you are in the midst of something exceptional.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It's just a greeting meaning \"What is happening?\", and a reply that nothing's happening means you're fine.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/16829/Paul Richter", "score": 16}}, {"sents": [{"text": "Depends on the tone in which it's asked - with the right tone, it can be synonymous with \"What's wrong?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\", where, with a less concerned tone, it's more of a \"How are you?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd reply very similarly to either.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1010/Rowland Shaw", "score": 7}}, {"sents": [{"text": "That is an expression that has about as much meaningfulness as \"How are you?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or \"How's it going?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All, including \"What's up?\" are used as greetings.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, each can be taken literally where someone may want to truly know \"how you are\", particularly if you've been sick, for instance, but all those terms are very commonly used along with the traditional greeting words, \"Hi, \"Hello\", \"Hey\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Responses?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What's up?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Not much, how about with you?\"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "How are you?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "- \"Fine, and you?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How's it going?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "- \"OK.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How's it going with you?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/25824/Kristina Lopez", "score": 7}}, {"sents": [{"text": "If you want to be unconventional, you can reply \"the sun\" or \"me, barely.\"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "That usually gives people pause.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 5}}, {"sents": [{"text": "It used to be asked only when the person addressed seemed to be in some kind of trouble.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Some people, I believe, now use it as a simple greeting.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I've never been greeted in this way myself, so I can only speculate that the reply might be something like '", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Yeh, I'm good.'", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 5}}, {"sents": [{"text": "Options: Not much, what's up with you?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Oh, the usual.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Hey!", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31020/histocrat", "score": 3}}, {"sents": [{"text": "To directly reply to \"What's up?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(as a rhetorical question), \"'sup\" does the job.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(American)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/549/mfg", "score": 2}}, {"sents": [{"text": "\"Stuff, y'know.\" (The same stuff keeps happening like it happens all the time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You already know what kind of stuff.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14666/Kris", "score": 2}}, {"sents": [{"text": "You can respond using this (pick one): Thank God, I am doing well (or:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Unfortunately, I'm not doing so well today, or: Everything is in order, or: Not much, et al.).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think it is acceptable as well to reply back with the same greeting: How are you doing (today/tonight/this morning/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "this afternoon/this evening)?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21239/Adam Mosheh", "score": 1}}], "question": {"question": "Sorry if it's a trivial question, but when someone uses  what's up  as a greeting I have no idea what they want to hear. What are the possible answers and what does this question mean exactly?", "title": "What is an appropriate response to \"what's up\" greeting?", "forum": "english.stackexchange.com", "question_tags": "<slang><greetings>", "link": "english.stackexchange.com/questions/2471", "author": "english.stackexchange.com/users/13/serg"}, "example_id": "86_38-91_38-96_38", "summaries": [[["The simplest response to a \"what's up?\" greeting is simply \"not too much\" or \"hey\". If someone says \"what's up\" in response to your own greeting, this would be a request for you to proceed to what you want to talk about. Some people may simply respond \"yeah, I'm good.\"", "This is a greeting and the simplest response is probably just to say something like \u201cnot much\u201d, \u201cnot too much\u201d, or \u201chey\u201d."], ["The simplest response to a \"what's up?\" greeting is simply \"not too much\" or \"hey\". If someone says \"what's up\" in response to your own greeting, this would be a request for you to proceed to what you want to talk about. Some people may simply respond \"yeah, I'm good.\"", " \u201cWhat\u2019s up?\u201d is a greeting whose meaning is mostly irrelevant in that the asker doesn\u2019t want an answer to the literal question which means something like \u201cWhat is new?\u201d That is an expression that has about as much meaningfulness as \"How are you?\" I think it is acceptable as well to reply back with the same greeting:   How are you doing (today/tonight/this morning/. The simplest response if you don\u2019t have information you want to share immediately with the asker is probably just to say something like \u201cnot much\u201d, \u201cnot too much\u201d, or \u201chey (man/dude)\u201d."], [" \u201cWhat\u2019s up?\u201d is a greeting whose meaning is mostly irrelevant in that the asker doesn\u2019t necessarily want an answer. If you\u2019re offered \u201cwhat\u2019s up\u201d in response to a greeting of your own, you should read it as a request for you to proceed to the content part of what you want to talk about.", "\"What's up?\" is simply a greeting and shouldn't be taken literally. You can simply respond, \"Not much, how about you?\", although you might want to answer the question literally for comic effect. If, however, you receive this question as a response to your own greeting, you should take that as an indicator to keep talking."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The simplest response is probably just to say something like \u201cnot much\u201d, \u201cnot too much\u201d, or \u201chey\u201d.", " In the past it would be asked only when the person addressed seemed to be in some kind of trouble - now it's a simple greetings."], [" \u201cWhat\u2019s up?\u201d is a greeting whose meaning is mostly irrelevant in that the asker doesn\u2019t want an answer to the literal question which means something like \u201cWhat is new?\u201d That is an expression that has about as much meaningfulness as \"How are you?\"", "I think it is acceptable as well to reply back with the same greeting:   How are you doing (today/tonight/this morning/. The simplest response if you don\u2019t have information you want to share immediately with the asker is probably just to say something like \u201cnot much\u201d, \u201cnot too much\u201d, or \u201chey (man/dude)\u201d."], ["This is simply a greeting and should not be taken literally.", "The most common response would be to say simply, \"Not much, how about you?\", although you can always answer literally if you want to be humorous.", "If some says \"What's up?\" after your initial greeting, you should take it as an indicator to continue talking."]]]}
{"answers": [{"sents": [{"text": "Everyone's assuming that this is \"think differently\" with the -ly dropped off, but note that there are also formations like think fruit or think pink , and \"think different\" could belong to that group.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In other words \"What should I think about this product?\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"Think (that it is) different\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Anyway, \"think differently\" is a terrible slogan.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 23}}, {"sents": [{"text": "Merriam-Webster claim", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that different as an adverb dates at least as far back as 1744.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 12}}, {"sents": [{"text": "Well, it's certainly not the first time an adjective is used as an adverb in American English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I'd call it informal, but not necessarily ungrammatical.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/706/user706", "score": 5}}, {"sents": [{"text": "One possibility we're forgetting here is the that the adjective may be a substantive adjective .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Substantive adjectives are adjectives which are used alone without the noun they are describing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For example, good , bad , and ugly in this sentence, 'The good , the bad , and the ugly , which is really, 'The good people , the bad people , and the ugly people .'", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In this case, Apple's slogan, 'Think different', would be read 'Think different things', and is thus a perfectly grammatical.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1065/J D OConal", "score": 5}}, {"sents": [{"text": "Apple did not mean \"think differently\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "That is, they are not suggesting that you think in a different way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "They really meant \"think different\", that is, rather than thinking about the things you usually think about, think about things that are different.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "An analogous slogan might be, \"Thinking about your opportunities as a high school graduate?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Think college.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11928/David Schwartz", "score": 4}}, {"sents": [{"text": "\"Think differently\" would mean: Please think in a way that is different from the way that other people are thinking. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Think different\" means:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Think about things that are different, or how to do things that are different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The slogan doesn't tell you how to think, but what to think.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/73713/gnasher729", "score": 4}}, {"sents": [{"text": "If the message is taken to mean: Think \"different\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then it could be grammatically incorrect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just not sure I can say this is \"punctuationally\" correct, but from a logo/branding/marketing point of view the use of punctuation may take something away from the impact of the message even if making the intention of the message unclear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/59070/Rick Henderson", "score": 0}}], "question": {"question": "Not too long ago, Apple Computer used the phrase \"Think Different\" as an ad slogan. Is this a grammatical error (that is, it should be \"Think Differently\"), or are they trying to say something else (and what would it be)?", "title": "Is Apple's Old Slogan, \"Think Different\", grammatically incorrect?", "forum": "english.stackexchange.com", "question_tags": "<phrases><grammaticality><slogan>", "link": "english.stackexchange.com/questions/2632", "author": "english.stackexchange.com/users/61/Chris Dwyer"}, "example_id": "86_39-91_39-96_39", "summaries": [[["Apple were not intending to say \"Think differently\" but instead encouraging people to think about \"different things\". Indeed, it's possible that the word \"different\" may be used as a substantive adjective. Therefore, there slogan doesn't tell you how to think but what to think.", "The \"different\" is being used here as a substantive adjective, as in \"Thinking about your opportunities as a high school graduate? Think college.\""], ["Apple were not intending to say \"Think differently\" but instead encouraging people to think about \"different things\". Indeed, it's possible that the word \"different\" may be used as a substantive adjective. Therefore, there slogan doesn't tell you how to think but what to think.", "Apple did not mean \"think differently\".  They really meant \"think different\", that is, rather than thinking about the things you usually think about, think about things that are different.  "], ["Apple really did mean \"think different\". That is, rather than thinking about the things you usually think about, think about things that are different.  ", "Apple's slogan might be informal but it is not considered to be grammatically incorrect. Furthermore, the slogan invites you to think about \"different things\" rather than to think \"differently\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It means that you should think their products are different - and it sounds better as a slogan.", "Adjectives are often used as an adverb in American English in an informal way.", "The \"different\" is being used here as a substantive adjective, as in \"Thinking about your opportunities as a high school graduate? Think college.\"", "The slogan doesn't tell you how to think, but what to think.  "], ["Apple did not mean \"think differently\".", " They really meant \"think different\", that is, rather than thinking about the things you usually think about, think about things that are different.  "], ["It might be informal, but it is not necessarily grammatically incorrect.", "Apple's slogan invites you to think about \"different things\" not to think \"differently\"."]]]}
{"answers": [{"sents": [{"text": "'Had' is the past form as well as the past participle of 'have'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The first sentence is in the simple past tense which typically has this form: Subject + past form of verb I had (past tense of have) a bad day.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I reached (past tense form of 'reach')", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the office late.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The simple past is used normally to denote an action that is completed in the past.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The second sentence is in the past perfect tense which has this form: Subject + had + past participle of verb", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If two non-consecutive events happened in the past, this tense is used to show the first event.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "By the time we arrived, the party had begun. =", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The party began.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Then we arrived.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "By the time we arrived, they had eaten all the food! =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They ate all the food; then we arrived.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had had a bad day already, and I arrived home to find that it had been robbed! =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I was having a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "During the day my home was robbed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then I arrived home and found out about the robbery.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Refer to Kajaco's example as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here, the past perfect is used to show which incident/action happened first.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/264/Manjima", "score": 30}}, {"sents": [{"text": "Consider this sentence: I had eaten my breakfast.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This is the past perfect form with the verb eat .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This uses the past participle ( 3rd form) of the verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Now, just substitute the verb eat with have .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I had had my breakfast.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/145/Vaibhav Garg", "score": 17}}, {"sents": [{"text": "There's an idiomatic difference between \"to have a bad day\" and \"to be having a bad day\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The first (mostly) refers to external events and the second (mostly) to your internal reaction to them (mood, headache, etc.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "- but there's no bright-line separation between them, just as there isn't in life.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps fully-enlightened Buddhists or Stoics can completely separate external events from their own reactions to them - but then, a fully-enlightened Buddhist or Stoic wouldn't refer to any particular day as being \"bad\", either.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It might be helpful to ring all the changes on this phrase and see how its meaning shifts: I have a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Don't use this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It doesn't work.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Present:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am having a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Today, bad things are happening and I am in a bad mood.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have been having a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Much the same as \"I am having a bad day\", but with a hint of hope that things might be about to change.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have had a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The effect of this one is very similar to \"I am having a bad day\" - bad things might or might not still be happening, but I am definitely still in a bad mood.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Past:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's behind me; the bad part is over.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even if I say \"I had a bad day today \", the implication is that the day has ended", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "- I'm probably at home drinking a beer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I was having a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am talking about a particular time in the past (e.g., at 18:00 last Monday evening.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At that particular moment, bad things were happening", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I was in a bad mood.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" Chuck shouldn't have crossed me - he knew I was having a bad day. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had been having a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bad things had been happening; my mood was bad; things might (or might not!)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "have been just about to change for the better.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I had been having a bad day when suddenly I found a $100 bill blowing down the street. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had had a bad day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the day I am speaking of, bad things had happened (and might still have been happening at the moment I am referring to), and my mood was bad.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This particular phrase leaves some ambiguity - the bad day might still have been going on", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", it might have been over", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I still had a headache, or I might already have been home unwinding with a beer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8656/MT_Head", "score": 11}}, {"sents": [{"text": "This evening you will tell your wife, \"I crashed the car because I had a bad day.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Later this month you will explain to the insurance adjuster, \"I crashed my car because I had had a bad day.\" Just for fun: http://www.reocities.com/oosterwal/puzzle/had.htm", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 4}}, {"sents": [{"text": "The first sentence uses the simple past of the verb \"to have\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The second sentence uses the pluperfect (past perfect).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 3}}, {"sents": [{"text": "I'm not sure, but as the schoolboy put it...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I had 'had', where I would have had 'had had',", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "if 'had had' had had the teacher's approval.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 2}}, {"sents": [{"text": "You are asking about the difference between these.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you are asking about meanings , then the first is a simple statement of fact that stands alone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The second implies another thought coming with it, such as I had had a bad day at work already, when I got home and discovered the basement was flooded.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/720/kajaco", "score": 2}}], "question": {"question": "For example, what is the difference between the following two sentences:   I had a bad day  I had had a bad day", "title": "What does \"had had\" mean? How does this differ from \"had\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning><phrases><past-perfect><repetition>", "link": "english.stackexchange.com/questions/2658", "author": "english.stackexchange.com/users/293/Casebash"}, "example_id": "86_40-91_40-96_40", "summaries": [[["The construction \"had had\" is the past perfect tense and is used to show the first event when two non-consecutive events happening in the past. \"Had\" on the other hand, is the simply past and is used to denote a completed action in the past.", "The second sentence is in the past perfect tense and where two non-consecutive events happened in the past, this tense is used to show the first event, as in \"I had had my breakfast when\u2026\""], ["The construction \"had had\" is the past perfect tense and is used to show the first event when two non-consecutive events happening in the past. \"Had\" on the other hand, is the simply past and is used to denote a completed action in the past.", "The first sentence uses the  simple past  of the verb \"to have\".  'Had' is the past form as well as the past participle of 'have'.  The second sentence uses the  pluperfect  (past perfect). The first sentence is in the simple past tense which typically has this form:  Subject + past form of verb   I  had  (past tense of have) a bad day.  "], ["The first sentence is in the simple past tense which typically has this form:  Subject + past form of verb. For example:   I  had  (past tense of have) a bad day.  The second sentence uses the  pluperfect  (past perfect). The second sentence is in the past perfect tense which has this form:  Subject + had + past participle of verb.", "The difference between these two sentences is that the first sentence is the simple past of the verb \"to have\" and the second sentence is the past perfect form."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The 'had had' results from the fact that 'had' is the past form as well as the past participle of 'have'.  ", "The second sentence is in the past perfect tense and if two non-consecutive events happened in the past, this tense is used to show the first event, as in \"I had had my breakfast when\u2026\"", "It's a question of simple past v pluperfect."], ["The first sentence uses the  simple past  of the verb \"to have\".  'Had' is the past form as well as the past participle of 'have'.  ", "The second sentence uses the  pluperfect  (past perfect). The first sentence is in the simple past tense which typically has this form:  Subject + past form of verb   I  had  (past tense of have) a bad day.  "], ["The first sentence is the simple past of the verb \"to have\".", "The second sentence is the past perfect of the verb \"to have\"."]]]}
{"answers": [{"sents": [{"text": "I think it comes down to A) how religious the other person is, B) how religious you are, and C) how much you want to avoid potentially insulting the person.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If they are very religious and you are not, and you want to avoid any hint of insult to their religion or any potential conflict, better just say something religious or at least agreeing back: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thanks, same to you\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you can't stand to say something that even acknowledges their beliefs, I think it at least doesn't hurt to acknowledge their sentiment, so you could just say \"Thanks, bye.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" That's probably what I'd do.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 9}}, {"sents": [{"text": "I had a friend in college who liked to respond to \"God bless\" with \"Goddess protect\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As I recall he did so just to be different from us other geeks who would sometimes respond with \"Live long and prosper\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Seriously, though, I think that a polite \"Thank you\" should be sufficient.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/457/Ants", "score": 7}}, {"sents": [{"text": "I'll often reply, \"Take care.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Sounds a little warmer than \"bye,\" and not particularly religious.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 7}}, {"sents": [{"text": "You could respond with a Jewish farewell, illustrating that not everyone sees the world the same way, but also probably alienating your friend Shalom!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Or you could be polite and simply say you too!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 3}}, {"sents": [{"text": "\"Be well,\" said with a smile.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/928/In the Booley House", "score": 2}}, {"sents": [{"text": "The origin of \"goodbye\" (hence \"bye\") is \"God be with you\", so it is about on the same level.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I think \"goodbye\" (or perhaps \"goodbye to you, too\") could be appropriate, just \"bye\" perhaps not so much.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21/Peter Eisentraut", "score": 1}}], "question": {"question": "What should the correct response be (from someone not overtly religious) if someone says \"God bless\" when parting company?  \"Bye now\" or \"Bye\" doesn't seem an adequate response.", "title": "Response to \"God Bless\" when parting company", "forum": "english.stackexchange.com", "question_tags": "<politeness>", "link": "english.stackexchange.com/questions/2665", "author": "english.stackexchange.com/users/984/kguest"}, "example_id": "86_41-91_41-96_41", "summaries": [[["When parting company, there are many ways to respond to \"god bless\" and all will depend on how relgious you and the other person are. However, in most circumstances you could respond with \"Take care\" or \"Thank you\" or even simply \"Goodbye\".", "It depends on the context - if you want to avoid potentially insulting the person, a neutral option might be to say \"Thanks, bye\""], ["When parting company, there are many ways to respond to \"god bless\" and all will depend on how relgious you and the other person are. However, in most circumstances you could respond with \"Take care\" or \"Thank you\" or even simply \"Goodbye\".", "It comes down to A) how religious the other person is, B) how religious you are, and C) how much you want to avoid potentially insulting the person.  If they are very religious and you are not, and you want to avoid any hint of insult to their religion or any potential conflict, better just say something religious or at least agreeing back. If you can't stand to say something that even acknowledges their beliefs, I think it at least doesn't hurt to acknowledge their sentiment, so you could just say \"Thanks, bye\". The origin of \"goodbye\" (hence \"bye\") is \"God be with you\", so it is about on the same level, so \"goodbye\" (or perhaps \"goodbye to you, too\") could be appropriate, just \"bye\" perhaps not so much."], ["\"Take care\"; \"goodbye\"; or perhaps \"goodbye to you, too\" could be appropriate.", "The answer to this question will depend on how religious you are, how religious the other person is and how likely you are to offend them. However, there are a range of options to respond to \"God bless\", such as \"Take care\", \"Thank you\" or \"Goodbye\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It comes down to A) how religious the other person is, B) how religious you are, and C) how much you want to avoid potentially insulting the person. A neutral option might be to say \"Thanks, bye\"", "You could try a jokey response like \"Goddess protect\"", "Another option is \"take care\" - warmer than \"bye\" and not too religious.", "You could use a Jewish farewell like Shalom or just say \"you too\"", "The origin of \"goodbye\" (hence \"bye\") is \"God be with you\", so it is about on the same level.  "], ["It comes down to A) how religious the other person is, B) how religious you are, and C) how much you want to avoid potentially insulting the person.  If they are very religious and you are not, and you want to avoid any hint of insult to their religion or any potential conflict, better just say something religious or at least agreeing back.", "If you can't stand to say something that even acknowledges their beliefs, I think it at least doesn't hurt to acknowledge their sentiment, so you could just say \"Thanks, bye\"", "The origin of \"goodbye\" (hence \"bye\") is \"God be with you\", so it is about on the same level, so \"goodbye\" (or perhaps \"goodbye to you, too\") could be appropriate, just \"bye\" perhaps not so much."], ["The answer to this question will depend on how religious you are, how religious the other person is and how likely you are to offend them.", "There are a range of options to respond to \"God bless\", such as \"Take care\", \"Thank you\" or \"Goodbye\"."]]]}
{"answers": [{"sents": [{"text": "Prescriptively, you're correct, this should be were since this is being expressed with the subjunctive mood.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Descriptively, I think you'll find both in the wild.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [2]]]}, {"text": "In informal speech, most people I know would prefer was in this case (and those that don't are sticklers for the subjunctive).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I do think that you are much more likely to see were written though, especially in formal writing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Either form is correct, and the subjunctive forms are far from dead.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "A more interesting question, I think, is whether or not the subjunctive mood is still being used and if the two forms have simply collapsed together.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Is this a meaningful distinction?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "How could this be tested?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89/Charlie", "score": 18}}, {"sents": [{"text": "\"WERE\" because it is the past subjunctive of \"to be\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It's an oversight by the copy-editor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's not the biggest deal in the world since the verb \"to be\" is the only verb in Modern English wherein the difference is obvious, although, if one WANT to speak very formal, correct English, stick with the subjunctive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2763/Nick", "score": 7}}, {"sents": [{"text": "Not a native speaker, but indeed it is a conditional and therefore \"were\" should be used.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "However, I hear the incorrect form more often than the correct one, so I guess that \"was\" is a colloquial, albeit grammatically incorrect form.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1100/Stefano Borini", "score": 5}}, {"sents": [{"text": "I think we need only look at the copy-editor of this book's.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Who the hell allowed \"was\" to be put there instead of \"were\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I noticed it right away.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"What if there were a stack overflow on...\" because it is not true.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a condition that is contrary-to-fact.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it were talking about something true that had occurred in the past, then \"was\" would be appropriate, but the \"what if\" automatically triggers a condition", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so it's in definite need of the subjunctive.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably the biggest problem with the \"were\" past subjunctive form is the fact that its present form is \"be\", but most people don't say it that way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"What if there be a stack overflow on...\" is the stiffly formal way of stating something that is possible but unknown.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most people in modern English would replace it with \"is\" nowadays, but we still say \"if truth be told\", \"whether it be\", \"if need be\" and so on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "Since that's proposing a hypothetical situation, yes it should be were .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1101/Bill the Lizard", "score": 3}}, {"sents": [{"text": "\"Was\" is the indicative, \"were\" is a subjunctive.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since it's a hypothetical, it should properly be \"were\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "But the subjunctive is effectively deprecated in English, so I expect that \"was\" is perfectly acceptable.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/879/Seamus", "score": 2}}], "question": {"question": "Possible Duplicate: \u201cIf I was\u201d or \u201cIf I were\u201d. Which is more common, and which is correct?  Is this correct grammar? What if there was a Stack Overflow on\u2026 Shouldn't it be \"what if there were a Stack Overflow on\u2026\"?", "title": "Which is correct: \"what if there was\" or \"what if there were\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><subjunctive-mood>", "link": "english.stackexchange.com/questions/2705", "author": "english.stackexchange.com/users/371/jjnguy"}, "example_id": "86_42-91_42-96_42", "summaries": [[["It is generally agreed that the correct form in this example would be \"were\" and not \"was\", and you are probably more likely to see \"were\" in formal writing. However, \"was\" is much more common in informal speech.", "You are right but both forms exist in real life and \"was\" is probably more common in everyday usage."], ["It is generally agreed that the correct form in this example would be \"were\" and not \"was\", and you are probably more likely to see \"were\" in formal writing. However, \"was\" is much more common in informal speech.", "This is a conditional and therefore \"were\" should be used. \"Was\" is colloquial, albeit grammatically incorrect."], ["As this is a hypothetical situation, yes it should be \"were\" as this requires the subjunctive. However, I hear the incorrect form more often than the correct one, so I guess that \"was\" is a colloquial, albeit grammatically incorrect form.  Either form is correct, and the subjunctive forms are far from dead.", "It is likely that both forms are found in common usage. However, \"were\" would be the correct choice in this context since the phrase takes the subjunctive mood. \"Was\" is used colloquially and is perfectly acceptable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["You are right but both forms exist in real life.", "It's incorrect but actually more widely used nowadays."], ["This is a conditional and therefore \"were\" should be used.", "Both forms are used.", "\"Was\" is colloquial, albeit grammatically incorrect.", "Since it's a hypothetical, it should properly be \"were\"."], ["It is generally agreed that \"were\" should be used in this example because it takes the subjunctive mood.", "\"Was\" is used colloquially in this context and is likely to be acceptable.", "It is probable that both forms are found in common usage."]]]}
{"answers": [{"sents": [{"text": "Both are right.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This is how the Oxford dictionary entry explains the usage: The spellings adviser and advisor are both correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Adviser is more common, but advisor is also widely used, especially in North America.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Adviser may be seen as less formal, while advisor often suggests an official position", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/264/Manjima", "score": 27}}, {"sents": [{"text": "I just happened to come across this issue writing a final exam for a course in international financial derivatives regulation.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(For those of you who don't know what that is, it's what you do in purgatory.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both spellings are correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In general,\"adviser\" is the preferred spelling, especially in the UK.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "\"Advisor\" carries a connotation of someone whose professional capacity is to give advice.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "On that basis, and since my course had a strong focus on American regulation, I changed \"adviser\" to \"advisor\" regarding \"very-high-net-worth individuals ... who tend to employ the service of sophisticated advisors to assess and manage their risk.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" If you want to know my sources, just google \"adviser or advisor\" like I did and you'll get them all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Can't resist taking a swipe at the obiter on \"amount\" vs. \"number\" in the media.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My two fields are English Literature and Law.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like Law, English grammar is based on rules which must be faithfully applied in order to preserve a unified fabric, but like Law, English is (forsooth) a living language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It lives and is preserved our media of communication.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When the editors of the OED want to know what the \"correct\" usage of a certain term was in the 19th century, they turn to ... the media!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm the first to be a stickler for good usage, but don't overdo it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/64925/Pink Floyd", "score": 7}}, {"sents": [{"text": "Advisor should be the preferred spelling, consistent with other official titles: actorconvenorcoordinatoreditorregulator", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I am a professional general and scientific editor with over 40-years experience.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The tragedy is that the media often perpetuates mis-spellings and mis-use, witness the current use of 'amount' for every quantitative description, e.g. amount [sic] of people, rather than number of people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/47379/Marion", "score": 3}}, {"sents": [{"text": "The nearest reference book to my computer, the \"Oxford Writers' Dictionary\" , says advis/er not -or; ory", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "I am an academic advisor.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I have seen the term used both way, and after thinking about it, I think that the distinction between one who is a professional advisor and once who gives advice on an informal basis should be maintained.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I had previously called myself an \"adviser.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" Now I am an \"advisor.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I should point out, however, that there is no difference in pronunciation.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I would not want to assert some distinction that does not exist, as in those ridiculous advertisements that over-articulate the last syllable in \"realtor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Regardless of spelling, the ultimate vowel is still a schwa.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/65181/user65181", "score": 2}}, {"sents": [{"text": "In Australian Financial Services, the legislation uses the spelling Advis e r", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so that is the source of truth in Industry.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In regular Australian vernacular both spellings are used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/15280/hawkeye", "score": 2}}, {"sents": [{"text": "While in general adviser and advisor mean the same thing, it appears in at least one context that is not true.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In Canadian banks financial advisers are subject to regulation, but financial advisors are not .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/695/DJClayworth", "score": 1}}], "question": {"question": "I work for a financial services provider and we deal with \"Financial Advisors\" all the time. Increasingly, I'm seeing people send emails and so forth with the term \"Financial Adviser\" and the terms adivsor and adviser seem to be increasingly interchangeable. Which then raises the question: what is the difference between adviser and advisor ?", "title": "What's the difference between \"adviser\" and \"advisor\" -- are both interchangeable?", "forum": "english.stackexchange.com", "question_tags": "<meaning><orthography><suffixes><agent-noun-suffix>", "link": "english.stackexchange.com/questions/2714", "author": "english.stackexchange.com/users/235/lomaxx"}, "example_id": "86_43-91_43-96_43", "summaries": [[["The words \"adviser\" and \"advisor\" are both considered to be correct and have the same pronunciation. However, there is disagreement about which should be the preferred spelling. That said, \"adviser\" may be perceived as less formal whilst \"advisor\" may suggest an official position.", "Both are right but adviser may be seen as less formal, while advisor often suggests an official position "], ["The words \"adviser\" and \"advisor\" are both considered to be correct and have the same pronunciation. However, there is disagreement about which should be the preferred spelling. That said, \"adviser\" may be perceived as less formal whilst \"advisor\" may suggest an official position.", "Both are right. In general,\"adviser\" is the preferred spelling, especially in the UK, but advisor is also widely used,  especially in North America. the  \"Oxford Writers' Dictionary\" , says    advis/er   not  -or;  ory   The distinction may be between one who is a professional advisor and once who gives advice on an informal basis."], ["Both spellings are correct.   In general,\"adviser\" is the preferred spelling, especially in the UK.  \"Advisor\" carries a connotation of someone whose professional capacity is to give advice.  ", "Both spellings are considered to be correct, although there may be subtle differences in their usage. \"Adviser\" may be seen as less formal or professional as \"advisor\". Furthermore, there seem to be regional differences, with \"advisor\" being more common in North America. However, in Canada, \"financial advisers\" are subject to regulation whereas \"financial advisors\" are not."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Both are right but adviser may be seen as less formal, while advisor often suggests an official position ", "S0: Advisor should be the preferred spelling, consistent with other official titles.", " In Canadian banks financial advisers are subject to regulation, but financial advisors are not ."], ["Both are right.", "In general,\"adviser\" is the preferred spelling, especially in the UK, but advisor is also widely used,  especially in North America. the  \"Oxford Writers' Dictionary\" , says    advis/er   not  -or;  ory  ", "Advisor should be the preferred spelling, consistent with other official titles:  actorconvenorcoordinatoreditorregulator  ", "The distinctionmay be between one who is a professional advisor and once who gives advice on an informal basis should be maintained."], ["Both spellings are considered to be correct.", "Adviser is more commonly used outside of North America.", "\"Adviser\" may be perceived as less formal or professional than \"advisor\".", "In Canada, \"financial advisers\" are subject to regulation whereas \"financial advisors\" are not."]]]}
{"answers": [{"sents": [{"text": "According to The American Heritage Book of English Usage , Using Ms. obviates the need for the guesswork involved in figuring out whether to address someone as Mrs. or Miss: you can\u2019t go wrong with Ms. Whether the woman you are addressing is married or unmarried, has changed her name or not, Ms. is always correct.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "And the beauty of Ms. is that this information becomes irrelevant, as it should be \u2014 and as it has always been for men.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 39}}, {"sents": [{"text": "RegDwight has given a correct modern answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The traditional approach would be different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Adopting this approach will sound like you're living in the 1950s or earlier, so you shouldn't actually do this, but I thought it would be useful to document what the modern system is reacting against.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You should always know whether a woman is married or unmarried; a woman will sign a letter as either Rachel Jones [unmarried] or Rachel Smith (Mrs.) [married].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Other than in correspondence, you would have been introduced, or there would be a calling card.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you write to a married or widowed women ( divorced women are excluded from polite company)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then you address her in writing as Mrs. Stephen Smith, using her husband's first name, not her own.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For this reason you can write to \"Mr. and Mrs. S. Smith\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mrs. and Miss are titles of respect; you only use them in relation to ladies; the lower classes are addressed by their first names, or by a bare surname.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This was the usual approach before 1960 or so (after the separation of Mrs. and Miss from the original Mistress in the seventeenth century).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The use of Ms. (at all) was controversial from its proposal by Sheila Michaels in 1961 until some point in the 1980s - William Safire's use of it for Geraldine Ferraro in 1984 is often seen as the pivotal moment for acceptance by its former opponents, in that someone as traditionalist as Safire realised that he couldn't use anything else.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I believe that the announcement of the engagement of \"Prince Henry of Wales and Ms. Meghan Markle\" on 27 November 2017 is the definitive proof that the title is appropriate in the highest of society.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're writing historical fiction, or you want a character to sound very old-fashioned, then using the traditional forms would be appropriate; even if not, it's useful to know what they were.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1265/Richard Gadsden", "score": 11}}, {"sents": [{"text": "(This question has been referenced from another marked as a duplicate, so I'm adding an answer here even though this question is old.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The catch is that this is all politically/socially charged.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The title \"Ms\" was invented in the 70s (or at least that's when it became widely known) by feminists who objected to being \"identified based purely on their relationship with men\", to use a phrase that was commonly repeated at the time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Their intent was that Miss and Mrs should be abolished and replaced with this new \"non-sexist\" term.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But because the term was advanced as part of a specific philosophy or social agenda, women who did not support that agenda objected to having the term applied to them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So what we really ended up with was that feminist women identified themselves as \"Ms\", unmarried non-feminist women identified themselves as \"Miss\", and married non-feminist women identified themselves as \"Mrs\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "What could under other circumstances have simplified titles, reducing 2 to 1, resulted instead in complicating them, increasing 2 to 3.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I don't think there's as much heat attached to it today as there was back then.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But you can't just say, \"Oh, it's easier to use Ms for all women because then I don't have to know whether or not they're married.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Many non-feminist women don't like the title and object to having it applied to them, just as many feminist women object to the titles Miss and Mrs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The only \"easy answer\" is to call a woman by the title she prefers.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If she refers to herself as \"Mrs Mary Smith\", then that's what you should call her.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you don't have anything from her giving a title, ask her.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Well, I suppose if you want to make a social point, for or against feminism, you could use the title you prefer whether she likes it or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Personally, I just avoid using any title at all when I can.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I just refer to her as \"Mary Smith\" without any Miss, Mrs, or Ms.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13140/Jay", "score": 8}}, {"sents": [{"text": "Assuming that I do not know if the individual addressed is married, when should I use Miss Brown, and when should I use Ms. Brown?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You might use \"Miss\" to address a female child under the age of thirteen.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Otherwise, if you don't know if they are married, then Ms. is a convenient get-out.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "A rather strange point was raised in the accepted answer to this question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Personally, I wish this information were relevant for both men and women, but the fact is, it is a feature of our language that men are always styled 'Mr' unless they have some other title or style, and women have the privilege of being styled 'Miss' or 'Mrs'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Some women will be seriously offended if you don't address them by their preferred title.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In business correspondence, 'Ms' is almost always appropriate, but in social correspondence, one would do well to try to find out what the lady in question prefers.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1065/J D OConal", "score": 4}}], "question": {"question": "There has been some disagreement in my other online searches, and in my own education.  Assuming that I do  not  know if the individual addressed is married, when should I use  Miss Brown , and when should I use  Ms. Brown ?", "title": "When is it appropriate to use the title \"Miss\" as opposed to \"Ms.\"?", "forum": "english.stackexchange.com", "question_tags": "<greetings><honorifics>", "link": "english.stackexchange.com/questions/2743", "author": "english.stackexchange.com/users/1115/Patrick Johnmeyer"}, "example_id": "86_44-91_44-96_44", "summaries": [[["There is no agreement about what the most appropriate titles are for addressing a woman whose marital status is unknown. Ms. is often recommended as a good option, especially in business correspondence, although this may cause offence to people who prefer to be referred to as Miss or Mrs. In general, it is probably best to avoid the title altogether and simply use her full name. Alternatively, you could try to find out which title she prefers.", "Ms. applies to both married and unmarried women so you will never wrongly address a married woman as Miss or vice versa but some women dislike Ms so you should use whatever form of address they prefer or none. "], ["There is no agreement about what the most appropriate titles are for addressing a woman whose marital status is unknown. Ms. is often recommended as a good option, especially in business correspondence, although this may cause offence to people who prefer to be referred to as Miss or Mrs. In general, it is probably best to avoid the title altogether and simply use her full name. Alternatively, you could try to find out which title she prefers.", "The title \"Ms\" started to be used in the 1970s by feminists who objected to being \"identified based purely on their relationship with men\". If you're writing historical fiction, or you want a character to sound very old-fashioned, then using the traditional forms would be appropriate; even if not, it's useful to know what they were. You might use \"Miss\" to address a female child under the age of thirteen.  Otherwise, if you don't know if they are married, then Ms. is a convenient get-out."], ["According to  The American Heritage Book of English Usage, using Ms. obviates the need for the guesswork involved in figuring out whether to address someone as Mrs. or Miss. Whether the woman you are addressing is married or unmarried, has changed her name or not, Ms. is always correct. In business correspondence, 'Ms' is almost always appropriate, but in social correspondence, one would do well to try to find out what the lady in question prefers.", "It is generally agreed that \"Ms.\" is always appropriate unless the person in question specifies to the contrary."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["Many non-feminist women don't like the title and object to having it applied to them, just as many feminist women object to the titles Miss and Mrs."], ["Many non-feminist women don't like the title and object to having it applied to them, just as many feminist women object to the titles Miss and Mrs."], []]], "clusters_orig": [[[[["According to The American Heritage Book of English Usage , Using Ms. obviates the need for the guesswork involved in figuring out whether to address someone as Mrs. or Miss: you can\u2019t go wrong with Ms. Whether the woman you are addressing is married or unmarried, has changed her name or not, Ms. is always correct.", 1], ["And the beauty of Ms. is that this information becomes irrelevant, as it should be \u2014 and as it has always been for men.", 0]], [["The catch is that this is all politically/socially charged.", 0], ["The title \"Ms\" was invented in the 70s (or at least that's when it became widely known) by feminists who objected to being \"identified based purely on their relationship with men\", to use a phrase that was commonly repeated at the time.", 0], ["Their intent was that Miss and Mrs should be abolished and replaced with this new \"non-sexist\" term.", 0], ["But because the term was advanced as part of a specific philosophy or social agenda, women who did not support that agenda objected to having the term applied to them.", 0], ["So what we really ended up with was that feminist women identified themselves as \"Ms\", unmarried non-feminist women identified themselves as \"Miss\", and married non-feminist women identified themselves as \"Mrs\".", 0], ["What could under other circumstances have simplified titles, reducing 2 to 1, resulted instead in complicating them, increasing 2 to 3.", 0], ["I don't think there's as much heat attached to it today as there was back then.", 0], ["But you can't just say, \"Oh, it's easier to use Ms for all women because then I don't have to know whether or not they're married.\"", 0], ["Many non-feminist women don't like the title and object to having it applied to them, just as many feminist women object to the titles Miss and Mrs.", 1], ["The only \"easy answer\" is to call a woman by the title she prefers.", 1], ["If she refers to herself as \"Mrs Mary Smith\", then that's what you should call her.", 0], ["If you don't have anything from her giving a title, ask her.", 1], ["Well, I suppose if you want to make a social point, for or against feminism, you could use the title you prefer whether she likes it or not.", 0], ["Personally, I just avoid using any title at all when I can.", 1], ["I just refer to her as \"Mary Smith\" without any Miss, Mrs, or Ms.", 1]], [["Assuming that I do not know if the individual addressed is married, when should I use Miss Brown, and when should I use Ms. Brown?", 0], ["You might use \"Miss\" to address a female child under the age of thirteen.", 0], ["Otherwise, if you don't know if they are married, then Ms. is a convenient get-out.", 1]], [["Personally, I wish this information were relevant for both men and women, but the fact is, it is a feature of our language that men are always styled 'Mr' unless they have some other title or style, and women have the privilege of being styled 'Miss' or 'Mrs'.", 0], ["Some women will be seriously offended if you don't address them by their preferred title.", 1], ["In business correspondence, 'Ms' is almost always appropriate, but in social correspondence, one would do well to try to find out what the lady in question prefers.", 1]]], [[["According to The American Heritage Book of English Usage , Using Ms. obviates the need for the guesswork involved in figuring out whether to address someone as Mrs. or Miss: you can\u2019t go wrong with Ms. Whether the woman you are addressing is married or unmarried, has changed her name or not, Ms. is always correct.", 1], ["And the beauty of Ms. is that this information becomes irrelevant, as it should be \u2014 and as it has always been for men.", 0]], [["The catch is that this is all politically/socially charged.", 0], ["The title \"Ms\" was invented in the 70s (or at least that's when it became widely known) by feminists who objected to being \"identified based purely on their relationship with men\", to use a phrase that was commonly repeated at the time.", 0], ["Their intent was that Miss and Mrs should be abolished and replaced with this new \"non-sexist\" term.", 0], ["But because the term was advanced as part of a specific philosophy or social agenda, women who did not support that agenda objected to having the term applied to them.", 0], ["So what we really ended up with was that feminist women identified themselves as \"Ms\", unmarried non-feminist women identified themselves as \"Miss\", and married non-feminist women identified themselves as \"Mrs\".", 0], ["What could under other circumstances have simplified titles, reducing 2 to 1, resulted instead in complicating them, increasing 2 to 3.", 0], ["I don't think there's as much heat attached to it today as there was back then.", 0], ["But you can't just say, \"Oh, it's easier to use Ms for all women because then I don't have to know whether or not they're married.\"", 0], ["Many non-feminist women don't like the title and object to having it applied to them, just as many feminist women object to the titles Miss and Mrs.", 1], ["The only \"easy answer\" is to call a woman by the title she prefers.", 1], ["If she refers to herself as \"Mrs Mary Smith\", then that's what you should call her.", 0], ["If you don't have anything from her giving a title, ask her.", 1], ["Well, I suppose if you want to make a social point, for or against feminism, you could use the title you prefer whether she likes it or not.", 0], ["Personally, I just avoid using any title at all when I can.", 1], ["I just refer to her as \"Mary Smith\" without any Miss, Mrs, or Ms.", 1]], [["Assuming that I do not know if the individual addressed is married, when should I use Miss Brown, and when should I use Ms. Brown?", 0], ["You might use \"Miss\" to address a female child under the age of thirteen.", 0], ["Otherwise, if you don't know if they are married, then Ms. is a convenient get-out.", 1]], [["Personally, I wish this information were relevant for both men and women, but the fact is, it is a feature of our language that men are always styled 'Mr' unless they have some other title or style, and women have the privilege of being styled 'Miss' or 'Mrs'.", 0], ["Some women will be seriously offended if you don't address them by their preferred title.", 1], ["In business correspondence, 'Ms' is almost always appropriate, but in social correspondence, one would do well to try to find out what the lady in question prefers.", 1]]], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Ms. applies to both married and unmarried women so you will never wrongly address a married woman as Miss or vice versa. ", "However, Ms. is politically charged to some extent because it has become connected with the feminist movement and some women do not wish to be associated with that movement - so call a woman by the title she prefers or use no title.", "Ms. Is convenient when you do not know how to address a women.", "Some women will be seriously offended if you don't address them by their preferred title, but in business correspondence Ms is almost always appropriate."], ["The title \"Ms\" started to be used in the 1970s by feminists who objected to being \"identified based purely on their relationship with men\".", "If you're writing historical fiction, or you want a character to sound very old-fashioned, then using the traditional forms would be appropriate; even if not, it's useful to know what they were.", "You might use \"Miss\" to address a female child under the age of thirteen.", " Otherwise, if you don't know if they are married, then Ms. is a convenient get-out."], ["It is generally agreed that \"Ms.\" is always appropriate unless the person in question specifies to the contrary."]]]}
{"answers": [{"sents": [{"text": "Well, with certain words it's simply impossible to start a grammatical sentence: one such word that comes to mind is \"ago\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It always comes after other words (e.g. \"one hour ago\"), never at the beginning of a sentence or clause.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "[Before someone points it out: note the use-mention distinction .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A sentence like", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "'Ago' is a word you cannot start a sentence with.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "starts with the word \"'ago'\" and not with the word \"ago\".]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if your question \"Is there any valid rule discouraging the use of a certain word to start a sentence?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(emphasis mine) implicitly restricts attention to words that can grammatically start sentences, then it's not clear what it would take for a rule that discourages something grammatical to be \"valid\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Certainly there exist people who disapprove of certain words starting sentences for their own idiosyncratic reasons, such as the \"but\" I started the previous sentence with.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Are these \"rules\" valid?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wouldn't consider them valid, but I don't know what valid means to you. :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 12}}, {"sents": [{"text": "In school we were taught to \"never begin a sentence with 'and', 'but', or 'so'\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "But I do anyway.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "And so do a lot of other people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1102/Graeme Perrow", "score": 7}}, {"sents": [{"text": "The past tense of many verbs make no sense as the first word in a sentence: 'went', 'tried', etc., unless it's in a context where sentence fragments are OK: 'Where you been?', 'Went to the shops'. '", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Ago' is a particularly nice example because it wouldn't even work in an informal sentence fragment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8101/jaybee", "score": 6}}, {"sents": [{"text": "Is there any valid rule discouraging the use of a certain word to start a sentence?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There's a rule (can't say if it is valid or not)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that numbers, no matter how long, at the start of a sentence should be written out in words, Seven thousand,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "four hundred and seventy-six trombones led the big parade so some people avoid putting numbers there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, it's a bit odd to capitalize terms which are computer commands which won't work if they are capitalized:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ls is how you get a listing of your files", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so some people might avoid putting those terms at the start of sentences.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "Use of greek letters or numerals is discouraged.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "See also Is it okay to start a sentence with a Greek letter (variable)?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2559/David LeBauer", "score": 1}}], "question": {"question": "Is there any rule you think is valid that discourages the use of a certain word to start a sentence? Because I suspect the answer is no. But it would be good to have a blanket answer to this kind of question.", "title": "Is there any valid rule discouraging the use of a certain word to start a sentence?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><sentence><conjunctions><sentence-starts>", "link": "english.stackexchange.com/questions/2765", "author": "english.stackexchange.com/users/122/cindi"}, "example_id": "86_45-91_45-96_45", "summaries": [[["Whilst there may not be a valid rule discouraging the use of a certain word to start a sentence, there are certain words with which it is impossible to start a sentence, such as \"ago\". Certain words have been discouraged in this sense in school, such as \"and\" or \"but\", but many people do not follow this rule. The use of Greek letters or numerals is also discouraged.", "There are no rules but it is impossible to start a grammatical sentence with certain words, such as \"ago\", which can only come after other words."], ["Whilst there may not be a valid rule discouraging the use of a certain word to start a sentence, there are certain words with which it is impossible to start a sentence, such as \"ago\". Certain words have been discouraged in this sense in school, such as \"and\" or \"but\", but many people do not follow this rule. The use of Greek letters or numerals is also discouraged.", "he past tense of many verbs make no sense as the first word in a sentence: 'went', 'tried', etc., unless it's in a context where sentence fragments are OK: 'Where you been?', 'Went to the shops'. 'Ago' is anothere example. Schools used to teach \"never begin a sentence with 'and', 'but', or 'so'\". Use of  greek letters  or  numerals  is discouraged."], ["With certain words it's simply impossible to start a grammatical sentence: one such word 'ago'. However, it is also frowned upon by some to start a sentence with 'and', 'but', or 'so'.", "There are certain words with which it is impossible to start a grammatically correct sentence. Also, traditionally, people have been discouraged from using words like \"and\", \"but\", \"so\", greek letters or numerals to start sentences."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It's impossible to start a grammatical sentence with certain words, such as \"ago\", which can only come after other words.", "We are often taught to \"never begin a sentence with 'and', 'but', or 'so'\" but in reality many people ignore this.", "It is impossible to start a sentence with the past tense of many verbs e.g. \"went\" except in sentence fragments.", "Use of greek letters or numerals at the start of a sentence is discouraged."], ["he past tense of many verbs make no sense as the first word in a sentence: 'went', 'tried', etc., unless it's in a context where sentence fragments are OK: 'Where you been?', 'Went to the shops'. 'Ago' is anothere example.", "Schools used to teach \"never begin a sentence with 'and', 'but', or 'so'\".", "Use of  greek letters  or  numerals  is discouraged."], ["With certain words, it is impossible to start a grammatically correct sentence.", "At school, some students were taught never to begin a sentence with words like \"and\", \"but\", or \"so\".", "The use of greek letters or numerals at the beginning of sentences is discouraged."]]]}
{"answers": [{"sents": [{"text": "I would say that the word gay means \u2018homosexual\u2019 only, with two caveats: A lot of people, especially young people, use gay as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This is, of course, considered inappropriate and rude by polite society, but use of gay in this way is pervasive in situations where there are a lot of young people, such as video gaming communities (like XBox Live).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "People are definitely aware that gay used to mean \u2018happy\u2019, \u2018merry\u2019, or \u2018lively\u2019.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The theme song to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Flintstones talks about a gay old time , and many people know that this usage at one time was predominant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is a similar situation with the word queer .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Some people might use gay to mean \u2018merry\u2019, but only in a tongue-in-cheek or double-entendre kind of way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The Corpus of Contemporary American English , for example, has two examples of \u201cgay old time\u201d, one from 1993, and one from 1994.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is one more example that is from the big screen adaptation of The Flintstones , also released in 1994.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 28}}, {"sents": [{"text": "In contemporary English, I would say that yes, gay means homosexual only.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Its original meaning was, as you mention, merry or lively , and you will certainly see it used this way if you look at written English from a few decades ago.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, it's very unlikely you'd see it used that way today.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 7}}, {"sents": [{"text": "In commonly used English today, \"gay\" has become interchangeable with \"homosexual\" and most readers will understand it in that way, either as an adjective or as a noun.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Though I'm not a fan of the plural form \"gays\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As always, though, context is the most important thing because the English language is fabulously ambiguous towards the meaning of gay.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are certain phrases, which admittedly are not in common usage, but where the reader would understand that the word gay would not mean \"homosexual\" unless there was a clear double meaning, e.g. \"gay hue\" or \"gay abandon\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Also, applying gay to transient things, such as a mood, would probably alert the reader to the fact you did indeed mean \"happy\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In addition, \"gaily\" and \"gaiety\" would not be generally understood as pertaining to homosexuality though they are usually only used in archaic contexts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Unless perhaps the writer meant \"gaiety\" in terms of stereotypical homosexual behaviour, e.g. \"there was much gaiety\" could mean \"everyone was acting in a very camp manner\", or perhaps something like", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"there were many men who were proud to be gay\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Personally, because I am caught between favouring clear and concise language and loving the use of flowery, overblown and overwrought, archaic language, I try to reserve the word gay for when I mean \"merry\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I also enjoy the possibilities of secondary meanings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1474/John Ferguson", "score": 5}}, {"sents": [{"text": "Gay is also a last name.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "My high school music teacher was Mrs. Gay.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I disagree with every answer that says Gay only means homosexual, especially when the question already points out that there is a place named Fort Gay.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That's the kind of thinking that got Microsoft in hot water in the first place.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2856/Rei Miyasaka", "score": 2}}, {"sents": [{"text": "Maybe we should reclaim the word \"gay\" to mean \"merry\" and \"care free\", by using it in this sense all the time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This would make the word less effective as a derogatory word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The word were originally used by the gay (in this case homosexual) community because it were a positive term.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I feel quite gay right now. ;)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2820/Stein G. Strindhaug", "score": 1}}, {"sents": [{"text": "A number of words kept their old meanings (in America) through the 1960s, but changed their meanings decisively as a result of the \"sexual revolution\" that took place in the late 1960s and early 1970s.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"Gay\" and \"queer\" are two words that have predominantly one connotation after 1970.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The (original) Flintstones came out before this time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10287/Tom Au", "score": 1}}, {"sents": [{"text": "In UK English, the word gay has changed its meaning more than any other any word in recent times IMO.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In late 19th century English, a \u201cgay girl\u201d was a prostitute.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The word also meant lively and happy; hence the daft old dance", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the Gay Gordons, which involved everyone jumping around and shouting \u201cHoots Mon\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Gay was also quite a common girls\u2019 name.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In the 1970s there was something called \u201cThe Gay Liberation Front\u201d, the first well known and well publicized organization fighting for the rights of homosexual males.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "This is where the meaning of gay for homosexual comes from.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I would guess that before then, this meaning of gay was only used in \u201chomosexual slang\u201d \u2014 that is, between themselves.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "More recently gay as an adjective meaning a lame person or thing, has come into use among very young people, mostly of school age.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "This usage has been frowned upon by many older people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In the 1970s there was a very popular gay and very camp comedian who would play on the ambiguities of meaning, and say things like \u201cI\u2019m feeling very gay today.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26339/john", "score": 0}}], "question": {"question": "Dictionary.com lists eight meaningsof gay , with \u201cmerry, lively\u201d asthe first entry. Microsoft banned anXbox user for listing FortGay (a real place) as hishometown: Xbox Live considered the term gay absolutely inappropriate in any context. As a non-native English speaker, my question is whether in contemporary English, does gay always mean homosexual ? Are British and American English the same in this respect?", "title": "Does \u201cgay\u201d still include the meaning \u201cmerry\u201d?", "forum": "english.stackexchange.com", "question_tags": "<meaning-in-context><american-english><british-english><offensive-language><archaicisms>", "link": "english.stackexchange.com/questions/2772", "author": "english.stackexchange.com/users/1125/j-g-faustus"}, "example_id": "86_46-91_46-96_46", "summaries": [[["It is generally acknowledge that \"gay\" can have other meanings since it is also used as a generic, though inappropriate, adjective meaning \"lame\". Additionally, people are certainly aware that gay used to mean \"happy\" or \"merry\" and \"Gay\" is also a common surname. However, some people will assert that in contemporary English, the word \"gay\" only means \"homosexual\".", "The word gay only means \u2018homosexual\u2019, with two caveats: a lot of people, especially young people, use gay as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019 and the earlier meaning still survives in set phrases such as \"gay abandon\"."], ["It is generally acknowledge that \"gay\" can have other meanings since it is also used as a generic, though inappropriate, adjective meaning \"lame\". Additionally, people are certainly aware that gay used to mean \"happy\" or \"merry\" and \"Gay\" is also a common surname. However, some people will assert that in contemporary English, the word \"gay\" only means \"homosexual\".", " In  contemporary  English, the word  gay  means \u2018homosexual\u2019 only, with two caveats:   A lot of people, especially young people, use  gay  as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019. People are definitely aware that  gay  used to mean \u2018happy\u2019, \u2018merry\u2019, or \u2018lively\u2019. Some people might till use  gay  to mean \u2018merry\u2019, but only in a tongue-in-cheek or double-entendre kind of way. There are certain phrases, which admittedly are not in common usage, but where the reader would understand that the word  gay  would not mean \"homosexual\" unless there was a clear double meaning, e.g. \"gay hue\" or \"gay abandon\"."], ["I would say that the word  gay  means \u2018homosexual\u2019 only, with two caveats:   A lot of people, especially young people, use  gay  as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019. ", "Whilst some people would consider that \"gay\" only means \"homosexual\" in contemporary English, it is also true that \"gay\" has more recently come to mean \"bad\" or \"lame\". \"Gay\" is also a surname in English."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The word gay only means \u2018homosexual\u2019, with two caveats: a lot of people, especially young people, use gay as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019.", "The word \"gay\" has become interchangeable with \"homosexual\" but there are exeptions such as set phrases like \"gay abandon\" or using the word to describe something transient such as \"gay mood\"", "Gay is also a surname and occurs in place names.", "\"Gay\" and \"queer\" are two words that have taken on a new meaning since about 1970.", "The word \"gay\" has gone through various meanings but the predominant one now is \"homosexual\"."], [" In  contemporary  English, the word  gay  means \u2018homosexual\u2019 only, with two caveats:   A lot of people, especially young people, use  gay  as a generic adjective meaning \u2018bad\u2019 or \u2018lame\u2019.", "People are definitely aware that  gay  used to mean \u2018happy\u2019, \u2018merry\u2019, or \u2018lively\u2019. Some people might till use  gay  to mean \u2018merry\u2019, but only in a tongue-in-cheek or double-entendre kind of way.", "There are certain phrases, which admittedly are not in common usage, but where the reader would understand that the word  gay  would not mean \"homosexual\" unless there was a clear double meaning, e.g. \"gay hue\" or \"gay abandon\"."], ["Recently, the word \"gay\" has also come to mean \"bad\" or \"lame\".", "Some people would consider that \"gay\" only means \"homosexual\".", "\"Gay\" is also a surname in English."]]]}
{"answers": [{"sents": [{"text": "I've worked with IETF people and developers who spend a lot of time on Apache, who tend to use: AuthN - Authentication AuthZ - Authorization", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You'll find these abbreviations in a lot of IETF technical documents.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Yes, I know British spelling prefers s over z (authorisation).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/129/njd", "score": 40}}, {"sents": [{"text": "You could think of replacing the word 'authentication' with 'identification', since in this context, I think they are probably equivalent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could then substitute 'authorization' with 'permission'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then, abbreviate as 'ident' and 'perm'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/433/pkaeding", "score": 4}}, {"sents": [{"text": "I suppose you could take the approach taken when abbreviating 'internationalization' as 'i18n' (and 'localization' as 'l10n': 'authentication' =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "> 'a12n' 'authorization' =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "> '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a11n'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The idea is to keep the first and last letters of the word, and replace all of the interior letters with a number representing the count of the letters removed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course, looking at 'a12n' and 'a11n', you may not know the meaning right away, so this is probably not the best solution.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/433/pkaeding", "score": 1}}, {"sents": [{"text": "authent. and authoris. ?", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I would say that your current versions are fairly difficult to read, and also not particularly easy to tell apart from one another at a glance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 1}}, {"sents": [{"text": "I would chose a synonym authenticate synonyms: attest, authenticate, avouch, testify (to), vouch (for), witness authorization synonyms: allowance, authorization, clearance, concurrence, consent, granting, green light, leave, license (or licence), sanction, sufferance, warrant (As a non-native speaker)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I would chose attest and grant . .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/519/stacker", "score": 1}}, {"sents": [{"text": "Why not just: - Autho - Authe", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/64940/PawZar", "score": 0}}], "question": {"question": "As a programmer I use the word Authentication and the word Authorisation in my code. I'd like to find nice abbreviations or alternative words for each of them that are not ambiguous and has reasonably large 'psychological distance' between. i.e. they don't look too similar i.e 'Auth' is not OK because it is ambiguous. At the moment I have just removed some letters Authtictn Authristn Any suggestions? Update: Since this question is now under threat I have moved it's gist to: http://www.eatmybusiness.com/food/2014/02/08/short-alternatives-of-the-word-authentication-and-the-word-authorisation/272/", "title": "Short alternatives of the word Authentication and the word Authorisation", "forum": "english.stackexchange.com", "question_tags": "<abbreviations>", "link": "english.stackexchange.com/questions/2871", "author": "english.stackexchange.com/users/1157/JWEnglish"}, "example_id": "86_47-91_47-96_47", "summaries": [[["Potential abbreviations for the word \"Authentication\" and \"Authorization\" include \"AuthN\" and \"AuthZ\", which are common in a lot of IETF technical documents. You could also consider \"authent.\" and \"authoris.\" or \"autho\" and \"authe\".", "The options are to use AuthN and AuthZ or authent. and authoris.or a synonym or Autho - Authe."], ["Potential abbreviations for the word \"Authentication\" and \"Authorization\" include \"AuthN\" and \"AuthZ\", which are common in a lot of IETF technical documents. You could also consider \"authent.\" and \"authoris.\" or \"autho\" and \"authe\".", "IETF people and developers who spend a lot of time on Apache, tend to use:   AuthN - Authentication   AuthZ - Authorization . You could use authent.  and  authoris. or S0: autho.  ad authe."], [" I've worked with IETF people and developers who spend a lot of time on Apache, who tend to use:   AuthN - Authentication   AuthZ - Authorization. You could use: - Autho - Authe  ", "Potential solutions to this problem could be \"Autho\" or \"AuthZ\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use AuthN and AuthZ.", "Use authent. and authoris.", "Try a synonym.", "Try Autho - Authe"], ["IETF people and developers who spend a lot of time on Apache, tend to use:   AuthN - Authentication   AuthZ - Authorization   ", "You could use authent.  and  authoris. or S0: autho.  ad authe."], ["Potential solutions to this problem could be \"Autho\" or \"AuthZ\"."]]]}
{"answers": [{"sents": [{"text": "Is this the right usage?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For \"fixing to (do something)\", that depends.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If I am writing an academic paper or a business-related email, then no.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If I am in Boston, or Chicago, or San Francisco", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I don't want to sound out of place,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then no.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if I am living in the South of the US and I am having casual conversation, then \"fixing to\" might often be just the right word to use.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"Fixing dinner\" is much more prevalent than \"fixing to (do something)\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I say this because I don't think it would feel out of place in any of the (northern and eastern US) places I have lived (though I would imagine it would get the heaviest use in the South).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Still, I probably wouldn't personally use that phrase in formal, written English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 7}}, {"sents": [{"text": "\"Fixing to ...\" is common usage in the southern US, meaning \"about to\" or \"preparing to\" do something, but rarely if ever at the beginning of a sentence.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Perhaps in answer to a question: \"Whatcha doin', Pa?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" \"Fixin' to hunt me some possum.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 5}}, {"sents": [{"text": "Even though I can be offended by incorrect grammar to the point where it might be obnoxious at times, I still embrace local colloquialisms.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Having been born and bred in the Deep South (US), I use \"fixing to\" regularly.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Yes, it means \"about to\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, since we don't pronounce hard g's at the end of these expressions, it would be pronounced \"fixin\u2019 to\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/48639/Mary", "score": 2}}, {"sents": [{"text": "It's also appeared in song titles, most notably I-Feel-Like-I'm-Fixin'-To-Die I-Feel-Like-I'm-Fixin'-To-Die is the second album by the influential San Francisco psychedelic rock group Country Joe and the Fish, released in 1967.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The title track remains one of the most popular Vietnam protest songs from the 1960s and originally appeared in a 1965 7\" EP titled Rag Baby: Songs of Opposition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1146/Antony Quinn", "score": 1}}, {"sents": [{"text": "If I'm fixing (or fixin') to do something, fixing is an adverb, answering the question of \"when\" you're going to start doing something.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I'm from the South (Savannah, Georgia) and this is common usage in those parts.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This \"fixing\" is completely different from the verb \"fixing\" in this sentence:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I'm fixing the broken gate\" -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How about this one?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"I'm fixing to start fixing the broken gate\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The first fixing is an adverb, the second one a verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Miriam Oglesbee Ellison", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/175397/Miriam Oglesbee Ellison", "score": 1}}, {"sents": [{"text": "Um.... That's colloquialism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Southern people say \"fixin to\" while African American people tend to change the expression to \"fittin to.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" They mean the same thing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It essentially means to prepare to do something.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"We were fittin to go to the park, when, suddenly the weather changed, as did our plans.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/89502/Sarah s.", "score": 0}}], "question": {"question": "Use of  fixing to  at the beginning of a sentence is prevalent in the southern states of Amerca. Is this the right usage?  And is this only a southern US thing?  Examples:   Fixing to call her.  Fixing dinner.  Fixing to leave the house.", "title": "\"Fixing to\" at the beginning of a sentence", "forum": "english.stackexchange.com", "question_tags": "<dialects><slang><colloquialisms>", "link": "english.stackexchange.com/questions/3033", "author": "english.stackexchange.com/users/1158/GBackMania"}, "example_id": "86_48-91_48-96_48", "summaries": [[["Whether or not \"fixing to\" can be used correctly at the beinning of a sentence will depend on the context. It is generally agreed that in a formal document, this usage is not acceptable. However, in colloquial speech in the Southern US, this is very common and means \"about to\".", "This is a colloquial expression commonly used in the Deep South of the US, with many variants and examples in songs."], ["Whether or not \"fixing to\" can be used correctly at the beinning of a sentence will depend on the context. It is generally agreed that in a formal document, this usage is not acceptable. However, in colloquial speech in the Southern US, this is very common and means \"about to\".", "\"Fixing to ...\"  is  common usage in the southern US, meaning \"about to\" or \"preparing to\"  do something, but rarely if ever at the beginning of a sentence.  It essentially means to prepare to do something.    "], ["\"Fixing to ...\"  is  common usage in the southern US, meaning \"about to\" or \"preparing to\"  do something, but this is rarely if ever used at the beginning of a sentence.  ", "This usage of the word \"fixing\" is common in the Southern USA and means \"getting ready\" to do something."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["This is a colloquial expression commonly used in the Deep South of the US, with many variants and examples in songs."], ["\"Fixing to ...\"  is  common usage in the southern US, meaning \"about to\" or \"preparing to\"  do something, but rarely if ever at the beginning of a sentence.  ", "It essentially means to prepare to do something.    "], ["This usage of the word \"fixing\" is common in the Southern USA and means \"getting ready\" to do something."]]]}
{"answers": [{"sents": [{"text": "You can actually say \"The program erred at line 44\", but it's not very idiomatic. \"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Err\" also occurs in the saying \"To err is human, to forgive is divine\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "If you're looking for the correct idiom, you could say \"the program encountered an error at line 44\" or \"the program hit an error at line 44\", etc.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 32}}, {"sents": [{"text": "I'd say errored IS a valid word.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "It's the past tense of the verb \"to error\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've seen (well, mostly heard)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "this word used to mean to operate incorrectly, to display an error message, to encounter an unexpected error, to halt unexpectedly", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is a relatively recent usage of the word", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I can't find any authoritative samples of it)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it might be considered too informal or slangy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, some people might not be sure what precisely you are trying to say.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, you should describe more fully what the program is doing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The program encountered an error at line 44.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Wiktionary Merriam-Webster (new words, slang)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The verb 'to error' has a different meaning than 'to err'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An \"error\" in a computer program isn't necessarily a mistake, but can be an exceptional circumstance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For example, if a program tried to open its configuration file, but you deleted it, the program might fail by displaying an error for this unexpected circumstance.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You could say \"the program errored.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "\" You can't say \"the program erred\" because the program isn't making a mistake here.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 30}}, {"sents": [{"text": "I've seen it enough in computing contexts that I consider it acceptable there.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "I wouldn't use it in other domains myself, though, except possibly in a geeky tongue-in-cheek way (e.g., \"my DVD player errored out on that scratched disk.\")", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/857/MaxN", "score": 12}}, {"sents": [{"text": "To use \"errored\" you would have to consider error a verb, but the dictionary doesn't.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "\"Error\" is a noun, used to mean mistake.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You wouldn't say \"The program mistaked at line 44.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Your usage \"threw an error\" is correct, because it uses error as a noun.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/1248/hjd", "score": 10}}, {"sents": [{"text": "You may choose one of the following options: The program returned an error at line 44", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The program generated an error at line 44", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The program encountered an error at line 44", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The program reached an error at line 44", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The program gave an error at line 44", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 6}}, {"sents": [{"text": "Within programming circles, I'd say that \"errored\" is a perfectly fine term to use.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [1]]]}, {"text": "It seems to be fairly widely understood as a verb form for \"error\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Outside of computing, I'd probably avoid it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "You generally won't hear someone say \"Todd errored on his test\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It's a field-specific bit of terminology.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "That being said, while discussing things within the field of computing, I'd prefer \"the program errored/failed/crashed\" over \"erred\", as some others have suggested.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Any of those would be concise and make sense.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I would also prefer the options above over \"The program threw an error\" in informal settings, simply for the fact that it's less wordy, unless the focus of the statement was how exactly the program did the throwing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "In technical documents, \"threw an error\" might be preferable to \"errored\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/16866/KChaloux", "score": 3}}, {"sents": [{"text": "You can say the program threw an error though I'd be more inclined to use \"caused\", as \"threw\" sounds a little odd (though it is used in the context of exceptions in C++).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [2]]]}, {"text": "(You might also want to provide a more information than merely saying that an error has occurred!)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 1}}], "question": {"question": "If \"errored\" is not a valid word, then how should I say: The program errored at line 44 I guess I could say: The program threw an error at line 44 But why is \"errored\" wrong? Is there a better alternative?", "title": "Is \"errored\" correct usage?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><verbs><grammaticality><past-tense>", "link": "english.stackexchange.com/questions/3059", "author": "english.stackexchange.com/users/1243/JD Isaacks"}, "example_id": "86_49-91_49-96_49", "summaries": [[["It is possible that, in programming circles, the word \"errored\" is perfectly acceptable in this context. However, if you're looking for an alternative, other possible options include \"The program encountered an error\", \"The program generated an error\" or \"The program erred\".", "The word \"errored\" is acceptable within a computing context but might sound out of place elsewhere. There are many other ways of making the same report using the noun \"error\"."], ["It is possible that, in programming circles, the word \"errored\" is perfectly acceptable in this context. However, if you're looking for an alternative, other possible options include \"The program encountered an error\", \"The program generated an error\" or \"The program erred\".", "Within programming circles, I'd say that \"errored\" is a perfectly fine term to use, but outside of computing, I'd probably avoid it. \"Error\" is a noun, used to mean mistake.  To use \"errored\" you would have to consider error a verb, but the dictionary doesn't.  You may choose one of the following options:  The program  returned  an error at line 44 ,  the program  generated  an error at line 44, the program  encountered  an error at line 44  "], ["To use \"errored\" you would have to consider error a verb, but the dictionary does not.  If you're looking for the correct idiom, you could say \"the program encountered an error at line 44\"; or \"the program hit an error at line 44\", etc.", "In computing circles, the word \"errored\" might be acceptable. However, in order to use the word \"errored\", the word \"error\" would have to be a verb, and this is not supported by the dictionary. Instead, alternative choices could be \"generated an error\", \"encountered an error\" or \"threw an error\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["You could say the program \"erred\" or more idiomatically \"encountered an error\".", "You cannot say the program \"erred\" because the computer has not made a mistake.", "The term is accceptable in computing context but not recommended elsewhere.", "To use \"errored\" you would have to consider error a verb, but the dictionary considers it only a noun. ", "There are a number of ways to report this using the word \"error\" as a noun.", " \"Errored\" is a perfectly fine term to use within programming circles.", "You could say the program threw an error or perhaps use \"caused\", as \"threw\" sounds a little odd (though it is used in the context of exceptions in C++). "], ["This is a relatively recent usage of the word", "Within programming circles, I'd say that \"errored\" is a perfectly fine term to use, but outside of computing, I'd probably avoid it.", "\"Error\" is a noun, used to mean mistake.  To use \"errored\" you would have to consider error a verb, but the dictionary doesn't.  ", "You may choose one of the following options:  The program  returned  an error at line 44 ,  the program  generated  an error at line 44, the program  encountered  an error at line 44  "], ["To use the word \"errored\" you would have to consider \"error\" to be a verb, but the dictionary does not.", "In computing circles, many people would find the word \"errored\" acceptable.", "Other possible alternatives to \"errored\" include \"generated an error\", \"encountered an error\" or \"threw an error\"."]]]}
{"answers": [{"sents": [{"text": "'null' is qualitative, representing the absence of quantity.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Closer to the word 'void' than the number 'zero'.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Example: he reduced it to nil.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "'zero' is quantitative.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "Example: he got zero on his exam.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1114/Wadih M.", "score": 21}}, {"sents": [{"text": "No, they are not the same.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}, {"text": "In an everyday language context, 'null' can mean that something is meaningless, as in: The agreement became null when Sam failed to fulfill his side.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "In a programming/data context (though I still think this is a language question, rather than a programming question),", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "'null' can mean the absence of information.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "If you are wondering how many apples there are, 'null' means 'I don't know'.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "'Zero' means that you know that there aren't any apples.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Zero always refers to a quantity.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/433/pkaeding", "score": 7}}, {"sents": [{"text": "Is there a difference between a cheque(check) with $0.00 and a NULL(VOID) check?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Yes.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A $0.00 cheque will put exactly $0.00 into your bank account.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A check with VOID written on it will not be processed.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The difference may be subtle, but there is a difference.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "0 represents an integer in the set of all integers (called the set Z in mathematics)NULL is not an integer, and it could represent the absence of things that aren't even numbers.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A NULL and VOID Check for example.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A NULL Marriage.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A NULL Agreement", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 7}}, {"sents": [{"text": "null and zero are used in many contexts where they have different meanings.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "In math you can have a set with no items in it (a null set) or you can have a set with a zero in it ({ 0 }) which are not the same.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[5], [1]]]}, {"text": "In programming some languages make null the same as zero (C++) but some don't (Java).", "label": [[0, 1]], "label_summ": [[0, 1]], "cluster_id": [[[-1], [1]]]}, {"text": "In databases a record might have a null value in one field or it might have a zero and these are not the same.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [1]]]}, {"text": "Zero is can be used to indicate a counted quantity whereas null cannot.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 7}}, {"sents": [{"text": "It's not just null and zero too.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What about \"nothing\",\"naugt\",\"none\" etc.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Zero is usually a noun.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "Zero is a number.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 2], [-1]]]}, {"text": "Zero can refer to the symbol \"0\".", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "Null is usually an adjective (Null set, Null argument, Null pointer, *a nullity).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Null is a not a number, usually has a different symbol each time.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Programmers are forced to make these distinctions all the time (although, 'null' is often modelled as the number 0).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Although it is important in programming, the distinction is more to do with logic and mathematics.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "They do have quite different roles in language although I guess in a few cases they are the same. History of Zero", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1318/Lucas", "score": 2}}, {"sents": [{"text": "The words have very different meanings.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "In math, I can do an equation, such as subtract two numbers, and get zero.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "If I don't answer the question, it could be considered null.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "If the question were an elementary test, zero could be the correct answer, worth points, whereas not answering the question does not result in a correct answer.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "So, one can indicate that a computation has been done, the other that it has not been done.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/728/thursdaysgeek", "score": 2}}, {"sents": [{"text": "\"Zero\" is a number, an integer between -1 and 1.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "It is a physical quantity representing no countable number of an object.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"Null\" is a concept of irrelevance or undefined state.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "For example, an agreement might become \"null and void\" when it is no longer applicable or enforceable, or a computer data structure pointer with no instantiation associated with it might be considered \"null\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The confusion comes in the representation of a computer NULL in execution.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Typically, the NULL is represented as a 0 in the memory or code.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But that is just a convention.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It's like saying \"I am Spoxjox\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Well, no, I am not Spoxjox.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I am represented by the \"name\" or \"tag\" or \"handle\" of \"Spoxjox\", but I am a human being, not a sequence of letters on a discussion board.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Similarly, the concept of NULL might be represented by a zero (0), but it is not the same as the number zero.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17589/Spoxjox", "score": 0}}, {"sents": [{"text": "No.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Zero is a number.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 2], [-1]]]}, {"text": "Zero is also a place where a mathematical function achieves an output value of zero.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Null has a wide variety of uses.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Here are a few: null set - a set devoid of elements null contract - unenforceable contract The Java computer language uses null as a \"graveyard\" object that holds no value", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9859/ncmathsadist", "score": 0}}, {"sents": [{"text": "\"Nula\" is the word for \"0\" in Hungarian and other European languages.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"Null\" means \"void of legal force\" ...", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "that's essentially \"invalid\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It's an adjective, as has been mentioned.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I'm not a programmer, so", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "maybe that's why I don't equate the two at all.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Compare \"Are you Rachel?\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "with \"Are you tired?\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17687/anastasia", "score": 0}}], "question": {"question": "Are  zero  and  null  perfect synonyms?", "title": "Is there a real difference between \"null\" and \"zero\"?", "forum": "english.stackexchange.com", "question_tags": "<synonyms>", "link": "english.stackexchange.com/questions/3161", "author": "english.stackexchange.com/users/1317/Pierre Watelet"}, "example_id": "92_0-97_0", "summaries": [[["No, these are not perfect synonyms. The difference may be subtle, but there is a difference. Zero always refers to a quantity whereas \"null\" is a concept of irrelevance or undefined state. Null is not a number and represents the absence of quantity.", "Null  and  zero  are not the same and they are used in many contexts where they have different meanings.  Null' is qualitative, representing the absence of quantity. Null is also used as an adjective (Null set, Null argument, Null pointer, *a nullity). S2: \"Null\" is a concept of irrelevance or undefined state. Zero is a noun and always refers to a quantity and can be used to indicate a counted quantity whereas null cannot."], ["The words have different meanings.  In math you can have a set with no items in it (a null set) or you can have a set with a zero in it ({ 0 }) which are not the same.  In programming some languages make null the same as zero (C++) but some don't (Java).  In databases a record might have a null value in one field or it might have a zero and these are not the same. Zero can be used to indicate a counted quantity whereas null cannot.", "It is generally agreed that these are not perfect synonyms. There are many instances in which \"zero\" is a value whereas \"null\" refers to the absence of a value."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[["Null' is qualitative, representing the absence of quantity. Null is also used as an adjective (Null set, Null argument, Null pointer, *a nullity). S2: \"Null\" is a concept of irrelevance or undefined state.", "Null  and  zero  are not the same and they are used in many contexts where they have different meanings.  ", "Zero is a noun and always refers to a quantity and can be used to indicate a counted quantity whereas null cannot."], ["It is generally agreed that these words are not perfect synonyms.", "There are many examples in which zero is a value but null is the absence of a value."]]]}
{"answers": [{"sents": [{"text": "Profiteering can be used here.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "From Cambridge Dictionary : profiteer (noun): a person who takes advantage of a situation in which other people are suffering to make a profit, often by selling at a high price goods which are difficult to get.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "profiteering (noun):", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The pharmaceutical company has been charged with profiteering from the AIDS crisis.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "From Oxford Dictionaries : profiteer (verb)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": ": make or seek to make an excessive or unfair profit, especially illegally: seven food merchants were charged with profiteering.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 8}}, {"sents": [{"text": "'Hoarding' is the word that comes to my mind.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "That at least covers the storage of scarce resources, but I'm not sure if it is really the right word to include selling it at a higher price.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "How about 'Price-fixing'?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "That would be a collection of 'competitors', artificailly increasing the price by some means (possibly by limiting supply).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/433/pkaeding", "score": 7}}, {"sents": [{"text": "This is the very definition of \" cornering the market .\"", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/67/moioci", "score": 7}}, {"sents": [{"text": "There is a general phrase that has made itself into a legal one: Price Gouging", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "In New York it reads as follows:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "New York State\u2019s Price Gouging Law (General Business Law \u00a7 396-r) prohibits merchants from taking unfair advantage of consumers by selling goods or services that are \u201cvital to the health, safety or welfare of consumers\u201d for an \"unconscionably excessive price\" during an abnormal disruption of the market place or state of emergency.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "An abnormal disruption in the market place may be triggered by \"weather events, power failures, strikes, civil disorder, war, military action, national or local emergency, or other causes.\u201d https://ag.ny.gov/price-gouging", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/375520/Packard", "score": 3}}, {"sents": [{"text": "Cornering the Market is the best term if you're actually buying so much of the item that prices go up.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "It rarely happens.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Stockpiling implies that you're stocking up on something, without necessarily implying that you plan to profit from that.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Profiteering is simply a value-laden term for increasing prices when demand goes up.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Hoarding implies keeping a disproportionate share of something for oneselve, not necessarily for profit.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/133/Joel Spolsky", "score": 2}}, {"sents": [{"text": "As I stated in a comment earlier to moioci, \"cornering the market\" merely means having complete control of it, not necessarily by hoarding a commodity.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A few examples, quickly found: Dell set to corner the market for desktop virtualization hardware Apple trying to corner market on location-based advertising?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Is a Silver Market Corner Underway?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Romero's Undead Island Trying To Corner The Market On Water Zombies Will Microsoft Corner the Desktop Security Market?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And even: http://www.canadafreepress.com/index.php/article/24", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "My \"source\" is obvious: widespread, common usage.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The definition given in Wikipedia is a narrow one applying to a specific domain.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The term has much much broader use.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Please, people!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Wikipedia is not the holy scriptures!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "At least look a little bit further!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The proper answer would be a combination of all the terms Joel mentioned: \"Hoarding and Stockpiling with an intention to Profiteer and Corner the Market\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I know of no single word in English for this, but \"Cornering the market\" is not it.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[1], [1]]]}, {"text": "Perhaps you could assemble one in German?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/597/MickeyfAgain_BeforeExitOfSO", "score": 1}}, {"sents": [{"text": "Arbitrage is a related term for taking advantage of difference in prices, and may include storing something for later sale.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "For instance, if the arbitrageur can secure storage for less than the difference in price between buying today and a contract for sale in the future.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "This might occur when the market is expecting the price of the commodity to increase dramatically, and therefore prices for future contracts are still high.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "However, it does not relate to trying to increase demand by lowering supply.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1348/wuputah", "score": 0}}, {"sents": [{"text": "I believe the word you're looking for is \"forestall\".", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "According to Webster's dictionary : 1: to prevent the normal trading in by buying or diverting goods or by persuading persons to raise prices forestalling the wheat harvest and selling it at three times its cost \u2014 G. B. Shaw", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/208469/Alex", "score": 0}}], "question": {"question": "Like storing gasoline to create an artificial demand and sell it a higher price later.", "title": "Word for when people store scarce resources to increase demand and sell at higher price", "forum": "english.stackexchange.com", "question_tags": "<word-choice><single-word-requests>", "link": "english.stackexchange.com/questions/3168", "author": "english.stackexchange.com/users/137/Surya"}, "example_id": "92_1-97_1", "summaries": [[["There may not be any single word that describes such a concept. However, some words that might convey a similar meaning include \"Profiteering\", \"Hoarding\", or \"Arbitrage\" which is a related term for taking advantage of difference in prices.", "Profiteering  is one suggestion as according to the Cambridge Dictionary, refers to  a person who takes  advantage of a situation in which  other people are suffering to make a  profit, often by selling at a high  price goods which are difficult to  get.  Others argue that profiteering  is simply a value-laden term for increasing prices when demand goes up.  Hoarding is another suggestion, but this  implies keeping a disproportionate share of something for oneselve, not necessarily for profit. S0: Cornering the Market  is another term if you're actually buying so much of the item that prices go up. But you could argue that \"cornering the market\" merely means having complete control of it, not necessarily by hoarding a commodity.  There is also a general phrase that has made itself into a legal one:  Price Gouging. And finally, arbitrage  is a related term for taking advantage of difference in prices, and may include storing something for later sale and according to  Webster's dictionary : 'forestall' means to prevent the normal trading in by buying or diverting goods or by persuading persons to raise prices."], ["Suggested expressions and terms include profiteering, hoarding, price gouging, arbitrage and forestalling.", "There may not be any single word that describes such a concept. However, some words that might convey a similar meaning include \"Profiteering\", \"Hoarding\", or \"Arbitrage\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[["Profiteering  is one suggestion as according to the Cambridge Dictionary, refers to  a person who takes  advantage of a situation in which  other people are suffering to make a  profit, often by selling at a high  price goods which are difficult to  get.  Others argue that profiteering  is simply a value-laden term for increasing prices when demand goes up.  ", "Hoarding is another suggestion, but this  implies keeping a disproportionate share of something for oneselve, not necessarily for profit.", "S0: Cornering the Market  is another term if you're actually buying so much of the item that prices go up. But you could argue that \"cornering the market\" merely means having complete control of it, not necessarily by hoarding a commodity.  ", "There is also a general phrase that has made itself into a legal one:  Price Gouging  ", "Arbitrage  is a related term for taking advantage of difference in prices, and may include storing something for later sale.", "According to  Webster's dictionary : 'forestall' means to prevent the normal trading in by buying or diverting goods or by persuading persons to raise prices"], ["There are a range of terms that may be applicable to such a concept, such as \"Profiteering\", \"Hoarding\" or \"Arbitrage\".", "There is no single word in English to describe such a phenomenon."]]]}
{"answers": [{"sents": [{"text": "Thee , thou , and thine (or thy ) are Early Modern English second person singular pronouns.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Thou is the subject form (nominative), thee is the object form, and thy", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/thine is the possessive form.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Before they all merged into the catch-all form you , English second person pronouns distinguished between nominative and objective, as well as between singular and plural (or formal): thou - singular informal, subject ( Thou art here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "=", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You are here. )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "thee - singular informal, object ( He gave it to thee. )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ye - plural or formal", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", subject you - plural or formal, object Interestingly, when the first English translations of the Bible were being made, the informal thee and thou were used specifically in reference to God to indicate an approachable, familiar God, but as the language changed this paradoxically brought thee and thou to sound more formal to the modern English speaker.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/803/keithjgrant", "score": 78}}, {"sents": [{"text": "\u2018Thou\u2019 is historically perceived in Yorkshire (England) as being disrespectful, or over-familiar in a formal context, e.g. if used to address a teacher, or upon greeting a stranger\u2026", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "However, \u2018thee\u2019 is perceived to be more respectful, as with the French usage of the words \u2018vous\u2019 and \u2018tu\u2019, of which \u2018tu\u2019 is regarded as offensive if used inappropriately (another conversation altogether).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Barnsley folk are especially well know for having the bad habit of using \u2018thou\u2019, including one instance I\u2019ve heard of with a French teacher, who mistakenly believed it to be endearing, and quickly chastised her pupils once she was put in the picture.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A classic Yorkshire phrase, often attributed to Ossett: Don't thee thou me, thee thou thissen, and 'ow tha likes thee thouing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Don't you thou me, you thou yourself, and see how you like it!)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/47019/D Boocock", "score": 9}}, {"sents": [{"text": "A paradigm would help here: I, me, my (mine) we, us, our(s) thou, thee, thy (thine) you, you, your(s)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he/she, him/her, his/her(s)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they, them, their(s) A table would be better still", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I don't know how to do that here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now all you've got to remember is that the left side of the second row is obsolete, so that both sides of that row are now the same.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're ever moved to try to sound archaic, as when using a rotary dial phone or having God over for tea, you can use the second row, choosing the appropriate form on the pattern of the corresponding forms in the first or third row.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are still a lot of dialect forms heard in different places.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance in a pub in Edinburgh", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I saw a sign above a urinal:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "NOW WASH YOUR HANDS.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Under it one wag (or just a Scottish pedant)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "had written", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We Scots dinna pee on we'r hands .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perfectly good Scots - and perfectly good sense too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/172380/frank", "score": 6}}, {"sents": [{"text": "Great answer from keithjgrant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Put otherwise, thou is closely equivalent to the French tu or the German du , and ye is like the French vous or the German Sie.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/857/MaxN", "score": 3}}, {"sents": [{"text": "These answers are helpful.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To succinctly clarify one aspect:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thou is a more familiar or informal way to say 'you.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thee is the more formal way to say 'you.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dustin Hoffman, as Ben Braddock, might say \"Dost thee desire tea, Mrs. Robinson?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but \"Dost thou desire tea, Elaine?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21622/Sarahndipity", "score": 1}}, {"sents": [{"text": "I was 'brung-up reet proper' around Preston, Colne, Lytham and so on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is now forty years ago and these forms existed then and were in common use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thou didn't exist except in approbation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If thou don't come 'ere reet", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "now I'll give 'ee heck.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The most common usage was Thee/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thou art.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could never tell which it was because it was always spoken as Th'art.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As pointed out before thy is possessive, but it could used in place of thee/thou.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If thy (or maybe tha) wants some th'ard better get a move on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am not quite sure what verb and conjugation 'ard is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And th'all", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(they-all this time) knew a brogue was a shoe.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(cf.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "y'all Central SE USA) Only just realised ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "them there", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lancashire lads also tended to pronounce words like knew with an American-ish vowel sound.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/226332/Paulustrious", "score": 1}}], "question": {"question": "What is the difference between  thee  and  thou  and how are they used?", "title": "What is the difference between \"thee\" and \"thou\"?", "forum": "english.stackexchange.com", "question_tags": "<pronouns><personal-pronouns><early-modern-english><thou-thee-thy>", "link": "english.stackexchange.com/questions/3329", "author": "english.stackexchange.com/users/803/keithjgrant"}, "example_id": "87_2-92_2-97_2", "summaries": [[["\"Thee\" and \"Thou\" are both Early Modern English second-person singular pronouns. \"Thou\" is considered disrespectful in Yorkshire, whereas \"Thee\" is considered more respectful.", "They are Early Modern English forms of second person \"you\". Local variants can occur."], ["\"Thee\" and \"Thou\" are both Early Modern English second-person singular pronouns. \"Thou\" is considered disrespectful in Yorkshire, whereas \"Thee\" is considered more respectful.", "Thee ,  thou , and  thine  (or  thy ) are Early Modern English second person singular pronouns.  Thou  is the subject form (nominative),  thee  is the object form, and  thy. Put otherwise,  thou  is closely equivalent to the French  tu  or the German  du , and  ye  is like the French  vous  or the German  Sie."], ["Thee ,  thou , and  thine  (or  thy ) are Early Modern English second person singular pronouns. However, \u2018thee\u2019 is perceived to be more respectful. \u2018Thou\u2019 is historically perceived in Yorkshire (England) as being disrespectful, or over-familiar in a formal context.", "\"Thee\" and \"Thou\" are both Early Modern English second-person singular pronouns. \"Thou\" is considered disrespectful in Yorkshire, whereas \"Thee\" is considered more respectful."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[[], ["Thee ,  thou , and  thine  (or  thy ) are Early Modern English second person singular pronouns.  Thou  is the subject form (nominative),  thee  is the object form, and  thy", "Put otherwise,  thou  is closely equivalent to the French  tu  or the German  du , and  ye  is like the French  vous  or the German  Sie."], ["Thee and Thou are Early Modern English second-person singular pronouns.", "Thee is considered more respectful.", "Thou is considered disrespectful in Yorkshire."]]]}
{"answers": [{"sents": [{"text": "The a/an rule is based purely on sound.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Would you say the words inside the parentheses if you were reading the sentence out loud?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If yes, then you use the first word in the parentheses to decide whether or not to use an or a .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If not, then\u2014wait, what do you mean you wouldn\u2019t say the words in parentheses?!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 71}}, {"sents": [{"text": "The example given is not parenthetical: (i)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need a (memorable) idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A parenthesis is a remark which you insert into the middle of a sentence as if you are interrupting yourself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A parenthesis contributes to the meaning of the sentence but interrupts and stands outside its syntax.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In writing, we typically use curved brackets, dashes, or commas to mark a parenthesis.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The syntax of the example sentence is not interrupted by the word memorable .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Instead, the word memorable functions as an adjective modifying idiom .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Consequently, the pronunciation rule applies to the word memorable and the article to use is a .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare this variation: (ii)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need an (well, if I need anything at all) idiom .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not an example of great writing, to be sure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it shows how a parenthesis interrupts and stands outside the syntax of a sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The phrase \u201cwell, if I need anything at all\u201d is not part of the noun phrase \u201can idiom\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The pronunciation rule still applies, but it applies to the word idiom and the article to use is an .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This is true even though you would not normally pair an with well .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You would, for instance, say: (iii)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need a well known idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The difference is that well is parenthetical only in example (ii) above.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14073/MetaEd", "score": 24}}, {"sents": [{"text": "A bracket only means that the word or phrase inside is less important or in some cases less relevant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But in any case that does not exclude bracketed words from the general sentence structure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, in this case the preferred way is: I need a (memorable) idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But you must understand that this is only the preferred way, not necessarily the right way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "English is a rapidly growing and changing language and has numerous styles and methods.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes more than one way can be called \"right\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And in my opinion both examples may be correct grammatically.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/11525/ApprenticeHacker", "score": 15}}, {"sents": [{"text": "You choose \"an\" vs. \"a\" based on the following word, be it in brackets or parentheses or anything else.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Having the word in (parentheses) doesn't change this any more than having a word in \"quotes\" or italics does.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10597/Ascendant", "score": 10}}, {"sents": [{"text": "As a practical matter, I try to match the a/an status of first word enclosed in parentheses and the first word on the other side of them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, in this instance, I might try: I need an (easy-to-remember) idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or: I need an (unforgettable) idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If no available alternative adequately expressed my intended meaning, I would simply drop the parentheses:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need a memorable idiom. or rework the sentence to avoid the break after the indefinite article:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need an idiom (memorable preferred).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I call my policy \"practical\" because I suspect that a mismatch\u2014justifiable or not on appeal to logic or to outside authorities\u2014would be distracting to a certain number of readers, and I would rather have them focus on what I'm trying to say than ponder whether I've used the right indefinite article.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since the trick of enclosing a word or phrase in parentheses for effect isn't high on my list of essential literary tools, I don't mind using it after a/an only when the preceding indefinite article suits both the first word in parentheses and the first word beyond them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36232/Sven Yargs", "score": 5}}, {"sents": [{"text": "Parentheses are meant to be optional; the sentence should make sense both with and without the \"memorable\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So neither option will work.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Instead, try: I need a memorable idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need a (preferably memorable) idiom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need an idiom (which must be memorable).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need a (memorable) way of putting things.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/63176/Ypnypn", "score": 2}}, {"sents": [{"text": "It all depends on how you would read it aloud.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "In your example you want \"an\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Reading this aloud you would not notice the bracket and instead want to hear \"an easy\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you had a parenthetical phrase rather than a tightly coupled adjective you might want to keep the article tied to its eventual partner.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance, \"He provides a (actually he doesn't provide much of anything", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I hate his stupid guts) path to information.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" In this case, it sounds like you've broken off from the main idea of the sentence and your parenthetical expression is more of an apostrophe .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/95880/nwself", "score": 2}}, {"sents": [{"text": "Since it's followed by memorable , not idiom , in your second example, a is the correct choice.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17953/Noah", "score": 1}}, {"sents": [{"text": "In real life, you'd say \"I need a memorable idiom\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So write it that way too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "In this particular structure, I have no doubt the article would go with the parenthetical:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"an (easy) path,\" because we read the sentence with the parenthetical (that part with a pause and a 'lower tone' to signify parenthesis).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We don't skip it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14666/Kris", "score": 0}}], "question": {"question": "When  a/an  precedes a parenthetical aside (sometimes seen in informal/conversational writing), should the vowel rule depend on the first word in parentheses, or the next word in the \"regular\" flow of the sentence?   I need a (memorable) idiom (preceding an  m  word; use  a )   or   I need an (memorable) idiom (preceding an  i  word; use  an )", "title": "\"A/An\" preceding a parenthetical statement", "forum": "english.stackexchange.com", "question_tags": "<pronunciation><articles><indefinite-articles><parentheses><sandhi>", "link": "english.stackexchange.com/questions/3368", "author": "english.stackexchange.com/users/803/keithjgrant"}, "example_id": "87_3-92_3-97_3", "summaries": [[["It is possible that both options are grammatically correct, although some people would say that it entirely depends on how the sentence would be read aloud.", "The a/an rule is based on sound. The answer is \"a (memorable idiom)\". The syntax of the sentence is not affected by the parenthesis. Reading this sentence out loud, the bracket would have no effect. Consequently, the pronunciation rule applies to the word \"memorable\"  and the article before it is  \" a\".  The presence of the parenthesis does not interrupt the word \"memorable\" and so the pronunciation rule applies.The answer is \"a\" as the indefinite article. However, some people believe both answers are grammatically correct as there are different styles in English which they consider to be a growing language."], ["It is possible that both options are grammatically correct, although some people would say that it entirely depends on how the sentence would be read aloud.", "The  a/an  rule is based purely on sound. It all depends on how you would read it aloud. Therefore, in this case the preferred way is:   I need a (memorable) idiom.   You choose \"an\" vs. \"a\" based on the following word, be it in brackets or parentheses or anything else."], [" The pronunciation rule still applies, but it applies to the word  idiom  and the article to use is  an. It depends on how you would read it aloud. However, both examples may be grammatically correct.", "It is possible that both options are grammatically correct, although some people would say that it entirely depends on how the sentence would be read aloud."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The a/an rule is based on sound. The answer is a (memorable idiom). The syntax of the sentence is not affected by the parenthesis. Consequently, the pronunciation rule applies to the word memorable  and the article to use is \" a\".  The presence of the parenthesis does not interrupt the word \"memorable\" and so the pronunciation rule applies.The brackets or parentheses have no effect on the structure of the sentence, so normal grammar rules apply i.e \"a\" before \"memorable\" and \"an\" before \"idiom\"", "The bracket has no effect on the structure of the sentence", "English is a changing language", "If there is no alternative to the problem, try using an alternative.", "The solution is to use either a/a depending on the word in brackets."], ["The  a/an  rule is based purely on sound. It all depends on how you would read it aloud.", "Therefore, in this case the preferred way is:   I need a (memorable) idiom.   ", "You choose \"an\" vs. \"a\" based on the following word, be it in brackets or parentheses or anything else.", "In this particular structure, I have no doubt the article would go with the parenthetical:"], ["Some people would argue that the correct answer in this example is \"an\".", "Some people would argue that the correct answer is \"a\".", "Some people argue that the correct answer depends on how the sentence would be read aloud.", "It's possible that both are grammatically correct."]]]}
{"answers": [{"sents": [{"text": "There are three very different uses of that : Subordinating that : \u201cI know that this is the answer.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Demonstrative pronoun that : \u201c That is not the answer.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Adjectival", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that : \u201c That answer is not it.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Double that occurs because the first that is the subordinating that , and the second that is a demonstrative pronoun or adjectival that .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is, if you subordinate a clause that begins with pronominal or adjectival that with that , you get that that , as in \u201cyou know that that that that from the previous sentence was different from the one in this sentence.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 64}}, {"sents": [{"text": "Of course it is acceptable grammar .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The rules of English grammar are the very reason why such \"strange things\" happen in the first place.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, whether or not you actually end up using a double \"that\" or rewording it, is a different question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it is a question of style .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Read: personal preference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Personally, more often than not, I don't find a double \"that\" to be distracting or leading to confusion at all.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Quite the contrary: it is a) perfectly self-explanatory and b)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it certainly leads to less confusion than leaving one of those \"that\"s out.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 19}}, {"sents": [{"text": "I don't think that that is a problem.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Having said that, it would still make sense if one of the \"that\"s in the previous sentence were omitted.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "EDIT:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In response to Reg's comment: If a \"that\" is omitted, it's the first one that is removed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Replacing the second \"that\" with \"it\" may clarify things: I don't think that it is a problem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't think", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it is a problem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hence saying \"I don't think that is a problem\" is fine - as long as you're familiar with this particular usage of the word \"that\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If not, then it could obviously cause confusion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 6}}, {"sents": [{"text": "This is correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The two words are performing different functions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The first that is used to introduce a clause.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The second that is used to refer to a specific thing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6434/Yozomiri", "score": 5}}, {"sents": [{"text": "I would argue that it might very well be correct, but if it makes you uncomfortable, it may also distract your readers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You've likely seen the common example: The human brain often skips any extra words that appear in the the sentence they're reading The same behaviour might happen with the extra \"that\" appearing in your sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So while it might be correct in theory, perhaps you could reword your sentence such that it becomes more readable for your audience.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4136/Phil.Wheeler", "score": 4}}, {"sents": [{"text": "It's perfectly fine to write \"that that\" or to simply write \"that\": your choice, your style, your need at the moment.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 2}}, {"sents": [{"text": "If the question is about how do I handle the problem personally, I always try to minimize my usage of the word \"that\" in order to avoid these instances altogether.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That bike that is blue\" becomes \" the bike which is blue\" or simply, \"the blue bike.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore: \"That that is blue\" becomes \"that which is blue\" or even \"what is blue\" in some contexts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I know that it is true\" becomes \"I know it is true.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I simply omit the word \"that\" and it still works.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"That that is true\" becomes \"That which is true\" or simply, \"The truth.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I do this", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "not because it is grammatically incorrect, but because it is more aesthetically pleasing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The overuse of the word \"that\" is a hallmark of lazy speech.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Indeed, if avoiding these instances causes you to think outside the box, your speech and writing will become more fresh and creative as a result.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To clarify, I don't go out of my way to avoid the word \"that.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I simply reduce my daily usage of it in order to avoid confusion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/108585/Adrian W", "score": 1}}, {"sents": [{"text": "I use 'that that' quite often because it gives you an explicit reference to the exact subject referred to previously.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Simply replacing it with 'this' sometimes will not do as I sometimes wish to refer to 'that' specifically.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/78106/WarmMilkYo", "score": 0}}], "question": {"question": "Have you ever had a case where you felt compelled to include strange things like a double  that  in a sentence? If so, then what did you do to resolve this?  For me, I never knew whether it was acceptable grammar. However, what I did learn was that it was a  logic distractor , could lead to confusion, and therefore should be reworded to avoid this.", "title": "How do you handle \"that that\"? The double \"that\" problem", "forum": "english.stackexchange.com", "question_tags": "<adjectives><pronouns><sentence-patterns><repetition><doubled-words>", "link": "english.stackexchange.com/questions/3418", "author": "english.stackexchange.com/users/1416/Volomike"}, "example_id": "87_4-92_4-97_4", "summaries": [[["In is generally agreed that \"that that\" is not a problem in English grammar. However, you might want to re-word a sentence such that it becomes more readable for your audience.", "It is correct because both words are performing different functions. The first \"that\" is introducing the subordinate clause and the second one is a demonstrative adjective.  However, for stylistically the word choice could be changed so as not to confuse the reader. It is not distracting, so it is perfectly fine to use both \"thats\" in this sentence. Indeed, the human brain has a tendency to skip words, so in this sentence, this could be of benefit here where the second \"that\" is ignored."], ["In is generally agreed that \"that that\" is not a problem in English grammar. However, you might want to re-word a sentence such that it becomes more readable for your audience.", "This is acceptable  grammar and is a question of  style . It would still make sense if one of the \"that\"s in the sentence were omitted.  Replacing the second \"that\" with \"it\" may clarify things:   I don't think that  it  is a problem.  But bear in mind that the two words are performing different functions."], ["A double \"that\" is not distracting and does not lead to confusion. However,  you may prefer to reword your sentence so that it becomes more readable for your audience.", "In is generally agreed that \"that that\" is not a problem in English grammar. However, you might want to re-word a sentence to remove \"that that\" if you feel it will make a more comfortable read."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is correct because the first \"that\" is introducing the subordinate clause and the second one is a demonstrative adjective.  Both words are performing different functions.", "For clarification, the word choice could be changed."], ["This is acceptable  grammar and is a question of  style .", "It would still make sense if one of the \"that\"s in the sentence were omitted.  ", "Replacing the second \"that\" with \"it\" may clarify things:   I don't think that  it  is a problem.  ", "But bear in mind that the two words are performing different functions."], ["It is generally agreed that this is not a grammar problem in writing.", "You may want to re-word your sentence in order to remove instances of \"that that\" if you feel that it will make a more comfortable read."]]]}
{"answers": [{"sents": [{"text": "As you said, it means \"kind of\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's very informal and you won't find it in dictionaries.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In formal contexts, you can use \"rather\" with the same meaning, e.g.: It was rather cold.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note: \"kind of\" is in the Merriam-Webster dictionary (see below).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Kinda\" is not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Definition: 1:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to a moderate degree 2:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in a way that approximates : moreor less Synonyms: enough,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "kindly [chiefly Southern],fairly, like, moderately, more orless, pretty, quite, rather,relatively, something, somewhat, sortof", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 19}}, {"sents": [{"text": "The Corpus of Contemporary American English (COCA) has 1650 incidences of kinda : TOTAL SPOKEN FICTION MAGAZINE NEWSPAPER ACADEMIC1650 172 1023 244 169 42", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is used overwhelmingly in fiction, and the few examples in newspapers and academic texts are almost exclusively in quotations of spoken English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "So, as the other answers have said, kinda is a pretty informal word, not used in formal texts except in quotations.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I personally would only use the word in very informal situations.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Its 1650 incidences in COCA are comparable to other adverbs, such as besides (1720), tight (1642), and regardless (1607).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As to whether or not it is an \u201cactual\u201d word, I think this is pretty clear evidence that it is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for its acceptability, it is listed in some dictionaries, including Random House and Merriam-Webster .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 16}}, {"sents": [{"text": "Wiktionary contains such words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The entry for kinda ( http://en.wiktionary.org/wiki/kinda ) includes: kinda (colloquial) kind of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I kinda hafta do this right now.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's kinda funny.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/244/Peter Mortensen", "score": 7}}, {"sents": [{"text": "The NOAD reports that kinda is an informal contraction of kind of ; it was first used in the early 20th century, and it was originally an American English alternation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Kind of is an informal phrase for rather .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 4}}, {"sents": [{"text": "It is a word in spoken language and used in private letter-writing, but has not yet reached the level of recognition as standard language just as words like gonna, or \"of\" for have and others.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One more generation", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and it is in dictionaries with a note about usage and in two generations it will be a normal variant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/63507/rogermue", "score": 1}}, {"sents": [{"text": "Authorities at Oxford and Webster do not control or shape the English Language, they only define it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In reality, the collective mind of every English speaker shapes the language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And because some words have gained popularity in some groups and not others, the language has spread out into many dialects.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you've ever read Mark Twain, you might have found his works difficult to understand as he wrote in the dialect of the Mississipi region.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now imagine if all English speakers wrote in their own dialect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We would all have to make a great effort to understand each other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Authorities of the English language basically determine what words and grammatical structures", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the majority of English speakers can understand, so that every English speaker can read books and other published works without trouble.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, not everyone can understand their English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My mother teaches in an inner city school and many of her students struggle in grammar because phrases like \"Y'all goin' to the zoo", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" sound perfectly fine to them as they are grammatically correct in their dialect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So in short, \"kinda\" is a word, but not in the common dialect that English Authorities provide.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "When writing, I would consider to what audience the work is intended for.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, if I were to write an article about the Packers and Bears rivalry, I would use it because people in the Midwestern United States commonly use it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However I would replace it with a word like \"rather\" or find stronger diction if writing a formal and proper essay to an English Teacher.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127317/Matt Luettgen", "score": 1}}], "question": {"question": "I've used \"kinda\" as a word basically meaning \"kind of\" just run together. I wouldn't use it formally, but I noticed that Microsoft Word's spellchecker says that it isn't a word. I searched some and it seems that I'm not the only one who uses it, but it doesn't seem to be too popular.   So is it an actual word? How accepted is it?", "title": "Is \"kinda\" a word?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><word-usage><is-it-a-word>", "link": "english.stackexchange.com/questions/3538", "author": "english.stackexchange.com/users/1325/Ullallulloo"}, "example_id": "87_5-92_5-97_5", "summaries": [[["\"Kinda\" is indeed a word but is very informal and you won't find it in dictionaries. Any examples in formal or academic texts will be almost exclusively in quotations of spoken English.", "\"Kinda\" is the contraction \"kind of\" and is thus the colloquial form of \"kind of\".  It is the alternative to \"rather\". It can be found in a wide number of  publications as well as in dictionaries such as the Merriam-Webster. The preference for its use can be personal, but generally its use informally is preferred. It has not achieved the recognition of standard English and very much remains in the domain of informal language. "], ["\"Kinda\" is indeed a word but is very informal and you won't find it in dictionaries. Any examples in formal or academic texts will be almost exclusively in quotations of spoken English.", "This means \"kind of\" and it is very informal and you won't find it in dictionaries. 'kinda'  is a pretty informal word, not used in formal texts except in quotations."], ["Although listed in some dictionaries, \"kinda\" is very informal and is used in spoken word and fiction. It is not used in formal texts.", "\"Kinda\" is indeed a word but is generally only accepted in informal settings or fiction. It will be very rarely found in formal or academic work and it may not be found in every dictionary."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"kinda\" means \"kind of\" and is a colloquial form. It is the alternative to \"rather\"", "It is mainly used informally. There are a lot of uses in a wide range of publications. The choice of use is personal and can depend on target audidence. ", "It is also present in some dictionaries including the Merriam-Webster.", "The alternative is \"rather\" or another word if writing a formal essay."], ["This means \"kind of\" and it is very informal and you won't find it in dictionaries.", "kinda'  is a pretty informal word, not used in formal texts except in quotations."], ["\"Kinda\" is a very informal word and won't be used in formal settings.", "\"Kinda is indeed a word, and is included in some dictionaries.", "\"Kinda\" is used a lot in fiction but not much in academic writing."]]]}
{"answers": [{"sents": [{"text": "\"Subtract\" is the word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Though the obsolete word \"substract\" did exist, any occurrence you see these days is most likely just a common mistake, formed by analogy either with \"abstract\" or with other languages whose corresponding words do have two \u2018s\u2019s.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Many recent dictionaries do not list \"substract\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Of \"substract\", the Century Dictionary (1891) said : An erroneous form of subtract , common in vulgar use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Webster's Revised Unabridged Dictionary of 1913 called it \"obsolete\", while the even older version of 1828 said Note.--Substract was formerly used in analogy with abstract.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But in modern usage, it is written according to the Latin, subtract.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See this word and its derivatives.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Additionally, I know people who find \"substract\" very annoying. :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 63}}, {"sents": [{"text": "It seems that the usage of \"substract\" is linguistically incorrect.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, I disagree about explaining this usage as a \"showing-off\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems that other languages do contain the letter \"s\" as in \"soustraction\" in French.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "People with a multi-lingual background are more likely to make mistakes, and it is nice if we just point that out to them without prejudice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26538/Aly", "score": 14}}, {"sents": [{"text": "French people use \"substract\" mistakingly a lot because in french, the word is \"soustraction\", which contains the sound \"s\" inside.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 12}}, {"sents": [{"text": "If sub s tract is incorrect according to established English usage, this is only because English usage derives this verb from Latin subtraho \u2018to subtract\u2019, which excludes the \u2011s\u2011 .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In many a Romance language \u2014 for example, in Spanish \u2014 it derives from the Latin prefix", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sub\u2011 coupled with the Latin verb extraho \u2018to extract\u2019; hence Spanish sub s traer .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You say \u2018sub-tract\u2019 in English where in Spanish we say \u2018sub-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ex tract\u2019 ; hence the extra s .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Substract is incorrect in English, but it could equally have been correct if imported differently.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/46645/Mois\u00e9s Ram\u00edrez", "score": 6}}, {"sents": [{"text": "I've never heard of \"substract\" and, more to the point, neither has my edition of the Oxford English Dictionary.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Even if it is a word, assuming that it means the same as \"subtract\" I can't see any point in preferring it over the better known word, apart from showing off.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/1402/gkrogers", "score": 3}}, {"sents": [{"text": "I found the word \"substract\" in a memoir written by an old Boston lady in the 1920s, describing how she as a child (during the 1850s) pilfered newspapers from her mother's cache and was able to trade them for candy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I like this usage, as it conveys a kind of arch, sneaky tone better than either \"extract\" or \"subtract\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it's not mathematical at all.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23634/Jane", "score": 1}}, {"sents": [{"text": "By looking at the etymology, we can see that \"substract\" is erroneous.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"subtract\" is derived from a the Latin compound verb \"subtraho\", whose supine is \"subtractum\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is no form \"substraho\" of this verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23962/JamesHH", "score": 1}}], "question": {"question": "I read an article recently where the author used \"substract\" instead of \"subtract\".  I'm more familiar with the latter word but after doing a bit of googling, it seems that both words are being used, although \"subtract\" seems more mainstream than the other. Which of the two is more appropriate? Is \"substract\" even acceptable?", "title": "Is \"substract\" (versus \"subtract\") a proper word?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><errors>", "link": "english.stackexchange.com/questions/3640", "author": "english.stackexchange.com/users/1269/Jonn"}, "example_id": "87_6-92_6-97_6", "summaries": [[["\"Substract\" is linguistically incorrect and many recent dictionaries do not list it. It may have existed in the past, but any occurrence you see these is most likely a common mistake, and there is no obvious reason to prefer it over the better known word, \"subtract\".", "The verb subtract derives from Latin \"subtraho\". \"Substract\" is incorrect in English and is not in the Oxford English Dictionary, although the word has been found to be used in literature in the 1920s. Etymologically, \"substract\" is incorrect as the Latin compound verb is \"subtraho\" "], ["\"Substract\" is linguistically incorrect and many recent dictionaries do not list it. It may have existed in the past, but any occurrence you see these is most likely a common mistake, and there is no obvious reason to prefer it over the better known word, \"subtract\".", "\"Subtract\" is the correct word. The obsolete word \"substract\"  did  exist at one time though, but the usage of \"substract\" is linguistically incorrect and it is not listed in current dictionaries."], ["Though the obsolete word \"substract\"  did  exist, any occurrence you see these days is most likely just a common mistake. Many recent dictionaries do not list \"substract\".", "\"Substract\" is incorrect English and does not appear in the dictionary. It may have existed in the past, but it is certainly not used any longer and there is no obvious reason to opt for it over \"subtract\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Substract\" has been used in writings to designate \"remove\""], ["\"Subtract\" is the correct word.", "The obsolete word \"substract\"  did  exist at one time though.", "The usage of \"substract\" is linguistically incorrect and it is not listed in current dictionaries."], ["\"Substract\" does not exist in the dictionary and is incorrect English.", "The word \"substract\" may have existed in the past, but it is no longer used.", "There is no clear reason to use \"substract\" over \"subtract\"."]]]}
{"answers": [{"sents": [{"text": "If I am addressing a few people who are well known to me, I would generally use: Dear John, Bill, Jack, If I am addressing a lot of people, or people who are not familiar to me, I would go with:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear All,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1576/louiser89", "score": 60}}, {"sents": [{"text": "If you don't know the recipients' names, I refer you to the other answers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, if you do know their names, then I will add that I would actually just write: Dear John, Dear Jack, I have been using this formula for more than a decade.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So far, nobody has complained.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For me, this approach has quite a few advantages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "First of all, it is more personal than simply \"Greetings\" or \"Hi all\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Secondly, if one of those people is the main recipient and the other is CC, or if one of them has a higher rank (say, he is the boss of the other), I can reflect that in my address by mentioning him first.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lastly, this formula can be easily adapted to many situations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If some (or all) of the recipients are female I simply write:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear John, Dear Jane, If I need to make it more formal, I simply write:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear Mr. Smith, Dear Ms. Black,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And I can easily extend it to three or even four people: Dear Mr. Smith, Dear Ms. Black, Dear Mr. Blunt,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, when I am addressing more than four people, I often do use something like \"Greetings\", \"Hi everybody\", \"Dear clients\", \"Dear colleagues\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, even then I sometimes set the most important recipient apart by writing:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear Prof. Black, Dear colleagues, or Dear Mr. President, Dear Members of the Committee,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 47}}, {"sents": [{"text": "I rarely begin emails with a salutation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If I do, it is usually just the name - I have never transferred the pointless 'Dear' to emails.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If I wanted to put one in a group email, I suppose I would start with a word like \"friends\", or \"people\", or \"folks\", depending on the context and formality.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 30}}, {"sents": [{"text": "It's kind of a carryover from my medievalist hobby, but I really like using Greetings, or even Greetings! for emails to a group of people.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's also really handy for addressing a single person when you're unsure of that person's gender and/or title.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 21}}, {"sents": [{"text": "If you are working together on a project, then I rather like Dear team", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "This can be appropriate even if the recipients include people from both your company and the client.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a subtle reminder that you are all working towards a common goal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "More generally, I'd just use Dear all, or just All,", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1571/francois", "score": 15}}, {"sents": [{"text": "\"Sirs\" is just completely wrong.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you are addressing more than one man, it would be \"Gentlemen\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6764/Kevin", "score": 9}}, {"sents": [{"text": "Email is still sufficiently young that formal conventions have not emerged.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I find it useful to imagine myself in the mind of the recipient and ask what information I need to give them in the greeting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the email is really to be sent with equal priority to a number of recipients and they regard themselves as part of a group (fellow developers for example), then I would use Dear All, If, actually, the email is a mailshot to a number of individuals who don't know each other, then its an individual email.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear Sir, or possibly Dear Sir (or Madam), Here, I prefer to use the convention that Sir is neuter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And lastly, if an email is really to a single individual, but with a few more individuals copied in (such as a question to an individual developer, but where I want the email trail to be visible to the group), then I would use Dear Bob (Alice, Charlie, Dilbert)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The last one is not a convention I have seen elsewhere, but I find it works for me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1565/Salm", "score": 5}}, {"sents": [{"text": "I have been using, \"Hello to all\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It seems to work well for both male and female recipients and is formal enough to use in a business setting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19692/Marie", "score": 5}}, {"sents": [{"text": "If it is a formal letter, then you can use 'Dear Sirs' but if it is informal, simply 'Hi' is fine. '", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Hi' addresses either one person or many, the same as 'you' refers to one person or many.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would not ever use 'Gentlemen', but I am from Australia where our English is more informal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/115832/Irene Hogan", "score": 3}}, {"sents": [{"text": "I usually just use the words", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hi All,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/64978/Eli", "score": 2}}, {"sents": [{"text": "You can also use gents to refer to many recipients.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8078/Raul Romero", "score": 1}}, {"sents": [{"text": "I agree with louiser89 and I will add that - even though many people or perhaps most people don't think that \"Dear\" is appropriate on emails - I will continue to use \"Dear\" or, in my language, \"Caro (Cara)\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is not only because we have always used it in letters and in commercial correspondence; it is not just traditions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Dear\" is a nice word, it is gentle and polite.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is not a word that could ever offend anybody.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And it is certainly not formal, unless you consider formal the people you love or that you consider your friends, or the people you like.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So why not use it also in emails?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How can something nice become formal or old fashioned or, worse, strongly disliked?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course we should never consider it obligatory, but why be against it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear Friends, don't be too angry with me: English is not my language, but it is a very \"dear\" language to me for many reasons.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/126334/alsa", "score": 1}}], "question": {"question": "How do you greet multiple recipients in an e-mail?  Assuming they're both male, I just use \"Sirs\", but it seems a bit informal.", "title": "How do you greet multiple recipients in an e-mail?", "forum": "english.stackexchange.com", "question_tags": "<email><greetings>", "link": "english.stackexchange.com/questions/3700", "author": "english.stackexchange.com/users/1269/Jonn"}, "example_id": "87_7-92_7-97_7", "summaries": [[["There are many different ways of addressing a group in an e-mail. Depending on how formal the message is, you could start with \"Dear All\", \"Dear Sirs\" or \"Gentlemen\". If you're working on a project together, you could simply write \"Dear team\". However, you may just want to write all of their names individually if you know them.", "There are numerous and highly subjective suggestions as how to address people on email. There is the option of using \"Dear\" and variant uses of \"Dear\" depending on the familiarity with the recipient/s with the option of adding or not their first name. Some people disagree with using \"Dear\", but others think it is a gentle and polite word. Others use other generic forms of salutation such as \"Greetings\", whereas some do not use any salutation at all. It is suggested that as email is a recent form of communication, no standardised salutations have emerged. However, some consider\"sirs\" to be incorrect in this context whereas \"Gentlemen\" would be more appropriate, even though Australians feel \"Gentlemen\" is too informal and \"gents\" could be used. On the other hand, some believe \"Dear Sirs\" is correct in a formal setting. Others use \"Hi\" and \"Hello to all\" as other suggestions to greet a group of people."], ["There are many different ways of addressing a group in an e-mail. Depending on how formal the message is, you could start with \"Dear All\", \"Dear Sirs\" or \"Gentlemen\". If you're working on a project together, you could simply write \"Dear team\". However, you may just want to write all of their names individually if you know them.", "Email is still sufficiently young that formal conventions have not emerged. If you  know their names, I would actually just write:   Dear John, Dear Jack. A more general greeing is to just use   Dear all,   or just   All or hello to all.  Some suggest not starting emails with a salutation."], ["Suggestions include Dear all; Gentlemen; Hello to all; Hi; and Dear team. Alternatively, you could greet the people individually, as in: Dear John, Dear Jack", "There are many different ways of addressing a group in an e-mail. Depending on how formal the message is, you could start with \"Dear All\", \"Dear Sirs\" or \"Gentlemen\". If you're working on a project together, you could simply write \"Dear team\". However, you may just want to write all of their names individually if you know them."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use of \"Dear\" and variant uses of \"Dear\"", "Personal style greetings used for emails to a group, which would depend on context.", "Not use any greeting form at all."], ["If you  know their names, I would actually just write:   Dear John, Dear Jack.", "Some suggest not starting emails with a salutation.", "A more general greeing is to just use   Dear all,   or just   All or hello to all.  ", "Email is still sufficiently young that formal conventions have not emerged."], ["You could just write all their names individually.", "Some possibilities for addressing a group are \"Dear All\", \"Dear Sirs\" or \"Gentlemen\", depending on who you're writing to and how formal you want to be.", "If you are working together on a project, you could address them as \"team\"."]]]}
{"answers": [{"sents": [{"text": "The pronunciation/spelling-out of \"1:1\" is \"one to one\" or \"one-to-one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I just wanted to add that you wouldn't say \"ratio one-to-one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" You would either say \"a ratio of one-to-one\" or \"a one-to-one ratio.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1606/Claudiu", "score": 22}}, {"sents": [{"text": "In speech this is obviously always pronounced \"ratio one to one.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In writing, it is a matter of style.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anything of a technical nature should always be written in the 1:1 form, but when writing prose, fiction or something informal, you should certainly consider writing it as it would be spoken: \"The mix was applied in a one-to-one ratio.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The use of hyphenation and words instead of numerals makes the sentence flowing and readable, and encourages the reader's eye to see this as a single, commonly-occurring term.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note that for the purpose of clarity ratios should generally be stated in the same clause and the same order as the two sets being compared: \"Boys and girls were present in a ratio of 3:2.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1542/PyroTyger", "score": 15}}, {"sents": [{"text": "You would pronounce it \"a ratio of 1 to 1\", but it's worth noting that there are sometimes exceptions.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In films and photography , for example, ratios such as 16:9 and 4:3 are often described as \"16 by 9\" and \"four by three\", respectively.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/603/Django Reinhardt", "score": 6}}, {"sents": [{"text": "Hmm, not sure how correct this is", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I read a:b as \"a is to b\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And a:b::c:d as \"a is to b as c is to d\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably British English (else it's Indian :))", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/124/Autodidact", "score": 1}}, {"sents": [{"text": "I am Indian and I say 1:1 \"one to one\" and a:b::c:d \"a is to b as c is to d\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/18710/Narendra", "score": 1}}, {"sents": [{"text": "In the United States, \"one-to-one ratio\" is preferred.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "A pronunciation of \"ratio\" is given at the following.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "https://www.youtube.com/watch?v=_yVnFCNMchA", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In addition, The American Heritage Dictionary shows both a two-syllable and three-syllable pronunciation for ratio. https://www.ahdictionary.com/word/search.html?q=ratio", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/336461/Kevin", "score": 0}}], "question": {"question": "How do I pronounce \"ratio 1:1\"?  Should I pronounce it \"ratio 1 to 1\"?", "title": "How do I pronounce \"ratio 1:1\"?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation><numbers>", "link": "english.stackexchange.com/questions/3713", "author": "english.stackexchange.com/users/1503/aneuryzm"}, "example_id": "87_8-92_8-97_8", "summaries": [[["You would pronounce this either as \"a ratio of one-to-one\" or \"a one-to-one ratio\".", "The pronunciation is \"one to one\", using the word order \"Ratio one to one\".In the USA, it is a three-syllable pronunciation according to US American Heritage Dictionary. In writing, the presentation of \"ratios\" is an issue of style. Colons must be used, but where words are used instead of numerals, this can make reading easier. Hhowever word order of sets must be respected to understand the concept as in \"Boys and girls were present in a ratio of 3:2.\" It is to be remembered, that ratios are expressed differently in the photographic and cinema domains as in 16:9 is described as 16 by 9."], ["You would pronounce this either as \"a ratio of one-to-one\" or \"a one-to-one ratio\".", "You would either say \"a ratio  of  one-to-one\" or \"a one-to-one ratio.\" The use of hyphenation and words instead of numerals makes the sentence flowing and readable, and encourages the reader's eye to see this as a single, commonly-occurring term.  "], ["This is pronounced as \"One-to-one\".", "You would pronounce this either as \"a ratio of one-to-one\" or \"a one-to-one ratio\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The pronunciation is \"one to one\", using the word order \"Ratio one to one\".", "In the USA, it is a three-syllable pronunciation.", "In writing, it is an issue of style. The colons must be used, but using words instead of numerals can make reading easier, however word order of sets must be respected to under the concept as in \"Boys and girls were present in a ratio of 3:2.\"", "Ratios are expressed differently in the photographic and cinema domains.", "In the world of film and photography different descriptions are used for ratios."], ["You would either say \"a ratio  of  one-to-one\" or \"a one-to-one ratio.\"", "The use of hyphenation and words instead of numerals makes the sentence flowing and readable, and encourages the reader's eye to see this as a single, commonly-occurring term.  "], ["You would pronounce this either as \"a ratio of one-to-one\" or \"a one-to-one ratio\"."]]]}
{"answers": [{"sents": [{"text": "The answer is simple.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You just need to think about how you learned your native language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By ear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Children learn how to speak their native tongue first, and only then learned the grammar and spelling.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, many will \"sound\" a word out to spell it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "English language learners, on the other hand, usually learned how to spell a word first, and focused on pronunciation later.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134/OneProton", "score": 17}}, {"sents": [{"text": "I think that the same goes for all languages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Native speakers that do not take the time to learn their own language properly, or that do not read much, tend to misspell homophones.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In French, for instance, many people will replace infinitive form (\u00ab manger \u00bb, to eat ) with past participle (\u00ab mang\u00e9 \u00bb, eaten ), or confuse \u00ab ses \u00bb and \u00ab ces", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u00bb (his,her vs these).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Astonishingly enough, foreigners that study the language do not have this homophony problem in their \u201csource language\u201d and therefore are aware of a grammatical difference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It sounds like people assume translation is mathematically speaking an injective thing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1487/Benoit", "score": 4}}, {"sents": [{"text": "The confusion is that in many UK (and probably US) schools the difference is not taught.", "label": [[1, 1, 1]], "label_summ": [[1, 1, -1]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The use of the apostrophe is considered by many to be totally confusing and so it is omitted in many places where it is required.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is a name for the addition of extra apostrophes in places where they are not needed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These are \"Grocers' Apostrophes\" which refers to the common sight on market stalls and grocers' shops where the price labels may erroneously refer to \"Banana's\" or Apple's\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1578/u\u0250\u026a", "score": 3}}, {"sents": [{"text": "Sometimes I wonder how often this mistake is made out of carelessness, versus ignorance.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm well-versed in the difference", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "betweent the two, yet", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've still made the gaffe on occasion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Due to the homophoneous nature of the words, the mistake is easily made while typing, and particularly easy to miss while proofreading, too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/18220/J.R.", "score": 3}}, {"sents": [{"text": "In American English (I can't speak for other varieties), even though the two are both spelled and pronounced distinctly in standard writing and slower articulate speech respectively, they tend to be pronounced the same in regular speech.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "you're =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\\y\u0259r, \u02c8yu\u0307r, \u02c8y\u022fr, \u02ccy\u00fc-\u0259r\\ and your = \\y\u0259r, \u02c8yu\u0307r, \u02c8y\u022fr\\ (from Merriam-Webster, with American rhotic pronunciation).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note that the only difference is the one variant for \"you're\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So it is understandable that there is the possibility of mistaking one for the other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This pair, like other homophones are often mentioned explicitly in language studies in elementary school in the US.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Making the mistake later in life is usually simply a one time mistake (like the other homophones).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the mistake is systematic then that is probably a sign of lack of concern for orthography.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 1}}, {"sents": [{"text": "I think people get confused because the apostrophe is used in possessives as well as contractions, but in this case the possessive", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "your has no apostrophe.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/720/kajaco", "score": 0}}, {"sents": [{"text": "Not an answer as such, but I'm sure this might help some people: http://yourandyoure.com/ :)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/984/kguest", "score": 0}}], "question": {"question": "I have seen many comments on different blogs and forums where English native speakers spelled  you're  as  your . I'm not a native speaker, but I know and understand the difference between the two. Why is there a confusion?  My initial guess is that  your  and  you're  have similar pronunciation and because I carry some accent from my native language (Romanian) I can identify the difference better.  Edit  (thanks Chris): The same can be asked for other homophones:  there/their/they're ,  its/it's .", "title": "\"Your\" vs. \"you're\": Why the confusion?", "forum": "english.stackexchange.com", "question_tags": "<possessives><contractions><pronunciation-vs-spelling><homophones>", "link": "english.stackexchange.com/questions/3738", "author": "english.stackexchange.com/users/1580/Alexandru"}, "example_id": "87_9-92_9-97_9", "summaries": [[["Thes two words tend to be pronounced the same in regular speak and it's possible that in many UK and US schools, the difference is not taught. Furthermore, native speakers are naturally more susceptible to making spelling errors with homophones.", "It is believed that the confusion arises because the spoken language is generally learnt first then the spelling, but for English speakers, they learn the spelling first and then the pronunciation. However, some believe that the spelling comes first and then the pronunciation afterwards, which is the cause of the confustion. Equally, native English speakers do not learn their language correctly and confuse homophones; words spelt and pronounced the same. Some believe this homophonic difference is not properly tuatht in schools, although others suggest it is explicitly outlined in elementary schools in the USA. Some people believe that the presence of the apostrophe, also known as the Grocer's apostrophe can cause confusion because it is also used in contraction and possessive forms. It is considered that the mistake is either carelessness or just poor attention to orthography."], ["Thes two words tend to be pronounced the same in regular speak and it's possible that in many UK and US schools, the difference is not taught. Furthermore, native speakers are naturally more susceptible to making spelling errors with homophones.", "Sometimes this mistake is made due to carelessness and sometimes due to ignorance.  Even though the two are both spelled and pronounced distinctly in standard writing and slower articulate speech respectively, they tend to be pronounced the same in regular speech.   Due to the homophoneous nature of the words, the mistake is easily made while typing, and particularly easy to miss while proofreading, too. Native speakers that do not take the time to learn their own language properly, or that do not read much, tend to misspell homophones.  "], ["Native speakers that have not learned their own language properly, or that do not read much, tend to misspell homophones.  ", "There is regular confusion with these two words because they are pronounced the same in regular speech. Furthermore, the difference may not be taught very well in English-speaking countries and native speakers a naturally more susceptible to making spelling errors with homophones."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, true]], "cluster_sents_not_matched": [[[], [], ["The confusion is that in many UK (and probably US) schools the difference is not taught. The difference is not often taught."]]], "clusters_orig": [[[], [], [[["Native speakers that do not take the time to learn their own language properly, or that do not read much, tend to misspell homophones.", 1]], [["The confusion is that in many UK (and probably US) schools the difference is not taught. The difference is not often taught.", 1]], [["In American English (I can't speak for other varieties), even though the two are both spelled and pronounced distinctly in standard writing and slower articulate speech respectively, they tend to be pronounced the same in regular speech.", 0]]]]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["You learn the correct spelling from the pronunciation. ", "Native speakers do not learn their own language correctly, read very little and so mispell homophones. This is not the case for foreign learners of English. ", "The confusion arises because the difference is not taught.", " Although some say the difference is taught . ", "The placement of the apostrophe is often incorrect. ", "The confusion is due to carelessness rather than ignorance. However, sometimes the mistake can be just a once off or indeed it can be careless orthography."], ["Native speakers that do not take the time to learn their own language properly, or that do not read much, tend to misspell homophones.  ", "Sometimes this mistake is made due to carelessness and sometimes due to ignorance.  ", "Due to the homophoneous nature of the words, the mistake is easily made while typing, and particularly easy to miss while proofreading, too.", "Even though the two are both spelled and pronounced distinctly in standard writing and slower articulate speech respectively, they tend to be pronounced the same in regular speech.   "], ["Native speakers in general are more likely to misspell homophones.", "It could be that the difference between these two words is not taught very well in English-speaking countries.", "Although both are written differently, they are pronounced the same in regular speech."]]]}
{"answers": [{"sents": [{"text": "The statement \"I win\" is typically used to declare that the subject has just won the game.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Before the statement, it may well not be known that a \"win\" has occurred.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Indeed, because the action is so extremely recent in the past, it is effectively considered the present.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "While you technically may be right in that the win occurred in the past, language does not make this distinction.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Call it an idiomatic usage case, if you will.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I wouldn't over-analyse the reason.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 22}}, {"sents": [{"text": "I disagree with the accepted answer in its explanation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you've just had lunch, you'd say \"I ate\" (past-tense) and not \"I eat\" (present tense) - even if you're saying it \"just a few seconds after\" having lunch.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is absurd to argue that \"I win\" is used because the winning has only happened in the recent past, it is being carried over to the present (although a runner might say \"I win\" as he is overtaking another runner).This is sledging , whereas the usage above is clearly about semantics/phraseology.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When you say \"I win,\" you're being helpful - by effectively speaking for/on behalf of an umpire/adjudicator (or a referee), who is the proper authority to declare the winner.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Conventionally, an umpire would say \"Player X wins \", and not \"Player X won \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If there was a third person (acting as an adjudicator) physically present, and he declares one of the two players the winner, you'd certainly say \" I won! \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "even if it was immediately/seconds after.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In linguistics, there are three honorifics assigned to any discourse : the speaker, the hearer and the bystander.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here, the speaker is speaking for the invisible bystander.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You're also likely to say \" I won! \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "with a particularly tough-to-beat opponent, implying incredulity/emphasis.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 15}}, {"sents": [{"text": "I think you can use both.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "I win means I've won when the game has just finished.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've won means for example that you've won 30 minutes ago.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can call something that happened 2 minutes ago by present, not past.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "There are elements of RaghuramMK's and Noldorin's answers at play here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I do think an exclamation of \"I win!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "at least in part serves as an answer to \"OK, so who wins?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(even if that question wasn't explicitly asked).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I believe this is its grammatic function, if you will.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a declaration, like a shorter form of \"I am victorious!\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I also think there is some period of time beyond which the winner stops saying \"I win\" and switches to saying \"I won\", and it's not very long.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But how long depends a lot on the venue and the emotional magnitude of the victory.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Someone who has just won a world championship might be screaming \"I win!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I win!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I win!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "for what seems like quite a long time, as they run around in celebration.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whereas if my brother beats me in a casual game of cards, he might say \"I win\" as he plays the last card, with the \"winning moment\" lasting less than one second.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2923/John Y", "score": 1}}, {"sents": [{"text": "Usage varies, of course, but I would only use", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I win in situations where it's pseudo-future.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Chess commentaries commonly say '...and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Black wins in 3 moves', meaning that the game, though technically still in progress, is effectively over.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There, wins could be replaced by will have won , since the game reported on has finished (presumably by White's resignation); if I were Black in that situation I could say I will win in three moves or I win in three (or, of course, Mate in three ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The gloating phrase would be \"I've won!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 1}}, {"sents": [{"text": "I'm winning", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm winning this time (while the game continues).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've won", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've won this time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(after it is over).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/482/JFW", "score": 0}}], "question": {"question": "For a long time I was wondering why there is  I win  instead of  I won . I met such usage in a lot of games and movies.   For me, it's logical to say  I won , because this  winning  action is done already.  I win  for me seems like  I'm winning right now .  Can anyone clarify this for me?", "title": "Why do we say \"I win\" instead of \"I won\"?", "forum": "english.stackexchange.com", "question_tags": "<phrases><tenses>", "link": "english.stackexchange.com/questions/3798", "author": "english.stackexchange.com/users/1609/arteg"}, "example_id": "87_10-92_10-97_10", "summaries": [[["Both \"I win\" and \"I won are considered acceptable. However, \"I win\" is mainly acceptable because it is used to declare that the subject has just won the game.", "There are divergent opinions as to whether this is expressing a present tense or a past tense or both. For some, it means the \"winning\" has just occurred and because this occurred so recently in the past, it is considered a present event. In fact, before the declaration of winning, it may not be known if a \"win\" has occurred. Others contest, that you are effectively speaking for the absent \"referee\" or \"umpire\" or the invisible bystander. Finally, others believe that \"I win\" simply means you are saying you won the game that has just finished; you can use the present for something that happened in a very near past i.e something that occurred 2 minutes ago."], ["Both \"I win\" and \"I won are considered acceptable. However, \"I win\" is mainly acceptable because it is used to declare that the subject has just won the game.", "The statement \"I win\" is typically used to declare that the subject has just won the game.  I've won  means for example that you won 30 minutes ago. When you say \"I win,\" you're being helpful - by effectively speaking  for/on behalf of an umpire/adjudicator  (or a referee), who is the proper authority to declare the winner. But you can use both.  "], ["The statement \"I win\" is typically used to declare that the subject has just won the game. It's an idiomatic declaration, like a shorter form of \"I am victorious!\". Because the action is so extremely recent, it is effectively considered the present. However, both \"I win\" and \"I won\" can be used.", "Both \"I win\" and \"I won are considered acceptable. However, \"I win\" is mainly acceptable because it is used to declare the winner in the present."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It means the \"winning\" has just occurred. It may not be clear that this had occurred before the declaration of the win.", "It is expressing the present tense occurence of the event and not the past.", "The speaker is speaking for the invisible bystander.", "Both are an option. ", "There's a period of time after which the winner would start saying I won.", "They might scream, I win!"], ["The statement \"I win\" is typically used to declare that the subject has just won the game.  I've won  means for example that you won 30 minutes ago.", "When you say \"I win,\" you're being helpful - by effectively speaking  for/on behalf of an umpire/adjudicator  (or a referee), who is the proper authority to declare the winner.", "But you can use both.  "], ["The phrase \"I win\" is generally used to declare the winner in the present.", "Because the action occurred so recently in the past, it could be considered the present.", "Both \"I win\" and \"I won\" are considered acceptable."]]]}
{"answers": [{"sents": [{"text": "I think informally, they have the same meaning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, the phrase \"a lot\" refers to an indeterminate unit of measure (which may in certain contexts actually be determinate, e.g. land measurements).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, technically, \"lots of\" should be more than \"a lot of\", since the latter refers to a single unit of measure, and the former refers to multiple units of the same measure (if used in the same context).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/61/Chris Dwyer", "score": 14}}, {"sents": [{"text": "Both phrases are very informal; however, there is a denotation for \"lot\" that indicates \"a group\" e.g. \"a job lot\" or, at an auction, one \"unit\" that is being bid upon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is not a very common definition outside of certain markets; dictionary.com gives it as \"11.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a distinct portion or parcel of anything, as of merchandise: The furniture was to be auctioned off in 20 lots.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, it is entirely possible that \"a lot of apples\" could refer to a specific grouping of apples being sold or auctioned; if one purchases several of these, then one might refer entirely correctly to \"lots of apples.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To avoid confusion, it may be better to use \"many\" and the verb \"to have,\" e.g. \"I have many apples.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You will almost certainly be understood with either of your phrases, but as they are colloquial they may not translate as precisely to non-native speakers as you may wish.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1552/munin", "score": 5}}, {"sents": [{"text": "There is no difference.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "They have the same meaning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/929/rochb", "score": 3}}, {"sents": [{"text": "The NOAD I had on my Mac Mini reported the following: The expressions a lot of and lots of are used before nouns to mean a large number or amount of.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In common with other words denoting quantities, lot itself does not normally function as a head noun, meaning that it does not itself determine whether the following verb is singular or plural.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, although lot is singular in a lot of people , the verb that follows is not singular.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In this case, the word people acts as the head noun and, being plural, ensures that the following verb is also plural: a lot of people were assembled (not a lot of people was assembled ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A lot of and lots of are very common in speech and writing, but they still have a distinctly informal feel and are generally not considered acceptable for formal English, where alternatives such as many or a large number are used instead.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Written as one word, alot is incorrect, although not uncommon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See also the notes given from the Oxford Living Dictionaries .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 2}}, {"sents": [{"text": "There IS a difference between lots and a lot.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "When \"a lot\" means \"too much\" then \"lots\" cannot be substituted.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When you say, \"I've eaten a lot today,\" you are talking about the QUANTITY of food you have eaten.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, \"I've eaten lots today\" indicates frequency.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You have eaten lots of times.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Additionally if someone gives you too much, you say, \"That's a lot (of whatever!)!You would NOT say, \"That's lots (of water)\" for example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/121608/MyVirtualEnglish", "score": 1}}, {"sents": [{"text": "The phrase \" A LOT OF\" is a determiner used to identify if the noun that comes after the phrase is plural or singular.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the sentence \"A lot of works are missing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" The word \"work\" refers to a number of works finished in class, I would say the verb which comes after the noun should be plural because the works referred to -are many following the grammar rule \"A plural noun takes a plural verb\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/70336/Vita", "score": 0}}], "question": {"question": "What is the difference between \"Lots\" and \"A lot\"?  For instance:   I've got  a lot of  apples   I've got  lots of  apples", "title": "Difference between \"Lots of\" and \"A lot of\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><premodifiers>", "link": "english.stackexchange.com/questions/3814", "author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar"}, "example_id": "87_11-92_11-97_11", "summaries": [[["Whilst some people might believe there is a difference between the two, it is generally accepted that they have the same meaning.", "A lot of and \"lots of\" mean a large quantity of something and the terms are generally used informally. The preference is for \"many\" or a \"number of\" in formal speech. \"A lot\" can also be written as one word; \"alot\". There is a difference between them, as some people believe \"lots\" can mean frequency as in \"I ate lots today\". In grammar, \"A lot of \" is a determiner to qualifty the noun that follows it it as being singular or plural. A \"Lot\" can also mean a group of things as in a \"job lot\". So, \"a lot of apples\" could mean a group of apples being sold at auction. If there were several groupings these could be \"lots of apples\""], ["Whilst some people might believe there is a difference between the two, it is generally accepted that they have the same meaning.", "The expressions  a lot of  and  lots of  are used before nouns to mean  a large number or amount of.  There is a denotation for \"lot\" that indicates \"a group\" e.g. \"a job lot\" or, at an auction, one \"unit\" that is being bid upon.   But, these are both informal and have the same meaning.  A lot of  and  lots of  are very common in speech and writing, but they still have a distinctly informal feel and are generally not considered acceptable for formal English, where alternatives such as  many  or  a large number  are used instead.   "], ["These expressions have the same meaning.", "Whilst some people might believe there is a difference between the two, it is generally accepted that they have the same meaning."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[[], ["These are both informal and have the same meaning.  A lot of  and  lots of  are very common in speech and writing, but they still have a distinctly informal feel and are generally not considered acceptable for formal English, where alternatives such as  many  or  a large number  are used instead.   ", "There is a denotation for \"lot\" that indicates \"a group\" e.g. \"a job lot\" or, at an auction, one \"unit\" that is being bid upon.    ", "The expressions  a lot of  and  lots of  are used before nouns to mean  a large number or amount of.  "], ["Whilst some people might believe there is a difference between the two, it is generally accepted that they have the same meaning."]]]}
{"answers": [{"sents": [{"text": "To me, \u201cnext Tuesday\u201d means the Tuesday that comes next week.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example, on Monday, October 11 and Wednesday, October 13, \u201cnext Tuesday\u201d means October 19.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whereas on Monday, October 18, \u201cnext Tuesday\u201d means October 26.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cThis Tuesday\u201d refers to the Tuesday that comes this week, which on Wednesday would refer to yesterday, and on Monday refers to tomorrow.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Similarly, \u201cLast Tuesday\u201d is the Tuesday that came last week.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Without any descriptors, day names by themselves mean the next such day in the future unless used in the past tense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cHe will do it on Tuesday\u201d means the next time there is a Tuesday, which on Monday would mean \u201ctomorrow\u201d but on Wednesday would mean the following Tuesday.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the past tense, day names mean the last such day which occurred.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cHe did it on Tuesday\u201d means the most recent day that was a Tuesday.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not everyone may agree with this analysis, but in my experience this is what most people mean when they use \u201cthis\u201d, \u201clast\u201d, and \u201cnext\u201d with day names.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 53}}, {"sents": [{"text": "This clearly has no definitive answer - usage varies between speakers.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "To me, \"next Tuesday\" means (strictly) the next instance of a Tuesday, although I just wouldn't use it on Sunday or Monday (preferring the day after tomorrow/tomorrow or an unqualified \"Tuesday\", which generally refers to the current week, past or present).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "However, I accept that this is personal and that others may sometimes mean \"the next Tuesday but one\", bizarre as that may seem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This assumes that I know what day it is, which cannot always be relied on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1625/Albert Herring", "score": 44}}, {"sents": [{"text": "My preferred use is to specify \"this coming Tuesday\" or \"the Tuesday after next\" when I talk about days, specifically because of the ambiguity of what \"next Tuesday\" could be.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's just my preference, though.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1552/munin", "score": 16}}, {"sents": [{"text": "My answer to another question making a similar inquiry about using the phrase \"next week\"\u2014", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The issue isn't as definitive as you might think.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ultimately, it comes down to what interpretation of \"next\" you consider to be correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For example, the American Heritage Dictionary (4th ed) defines 'next' simply as Immediately following, as in time, order, or sequence Following this definition, \"next weekend\" will always mean the weekend with the start date in closes proximity in time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the phrase is used during a weekend, of course, you'd be referring to the weekend following the one you are currently experiencing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, the issue gets more complicated if you look to other definitions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Oxford American Dictionary has a specific definition for 'next' when used in the context of time: (of a day of the week)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "nearest (or the nearest but one)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "after the present : not this Wednesday, next Wednesday Here, we're given the choice", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": it can either mean the weekend with the closest start date, or the following one (as specified by the parenthetical addition or the nearest but one ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This definition has come about mostly because of usage development.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many words and phrases in the english dictionary have meanings contrary to their technical definitions, and yet are still used commonly and considered valid.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, while technically \"next\" implies immediate sequence, it is used in other ways (which dictionaries like the OAD have accommodated for validity), so it's really a matter of personal preference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, it is unlikely that I will even use the phrase \"next weekend\" during the week, because some people might be confused as to what I am referring to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Instead, I will say \"this weekend,\" unless it is currently the weekend, in which case I will say \"next weekend.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9718/Ryan Atallah", "score": 7}}, {"sents": [{"text": "\"next-Tuesday\" would be better said as \"Tuesday of next week\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Thus, the answer to your question would be \"on Tuesday\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1414/Christopher Bottoms", "score": 2}}, {"sents": [{"text": "There are several possibilities: This Tuesday is the Tuesday of the week that we are in.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Next Tuesday is the Tuesday of the week we'll be in after this one.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This appears to be the most common usage, and makes most sense when you're trying to distinguish between imminent Tuesdays.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They both refer to the same date; this (coming) Tuesday, which is the next Tuesday on the calendar from today.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This Tuesday refers to this (coming) Tuesday, or the Tuesday that comes next on the calendar from today.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Next Tuesday refers to the Tuesday after this (coming)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Tuesday, or the Second Tuesday on the Calendar from today.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This usage seems rare... but is actually what I understood for many years (although I was aware that people didn't always share my views).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some people switch meanings on Tuesday.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, they mean (1) on Sunday and Monday, but (2) from Wednesday onwards.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Occasionally, I've heard people talking who have different understanding of the terms, but who happen to come to the same conclusion about the date of an appointment!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And then there's \"Last Tuesday\"...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but let's not get started on that one!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All in all, unless you know that you speak the same \"calendar language\" as someone else (and it isn't always obvious) your best bet is to: Use a different way to express yourself, \"Tuesday of Next Week\", for example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use dates, \"Tuesday 11th\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or get out your calendar and point.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/628/Kramii", "score": 1}}, {"sents": [{"text": "I know someone who would confuse it even further with the usage \"Tuesday first\" meaning the first Tuesday after today - where most people would interpret that as meaning a Tuesday which landed on the 1st of a month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4335/neil", "score": 0}}], "question": {"question": "At what point does  next Tuesday  mean    the next Tuesday that will come to pass     and no longer    the Tuesday  after  the Tuesday that will come to pass?   And, when does the meaning switch back?", "title": "Which day does \"next Tuesday\" refer to?", "forum": "english.stackexchange.com", "question_tags": "<meaning><idioms><time><this-next>", "link": "english.stackexchange.com/questions/3841", "author": "english.stackexchange.com/users/61/Chris Dwyer"}, "example_id": "87_12-92_12-97_12", "summaries": [[["This question has no definitive answer and usage varies between speakers. Many people may claim that \"next Tuesday\" is the Tuesday of the week after this one. However, some people will use \"next Tuesday\" to refer to the next instance of a Tuesday.", "It means the Tuesday that is coming next week. The next time that day occurs, just as in the past tense it means the last time that day occurred. However, usage varies depending on the individual speaker's interpretation, which can depend on how \"next\" is interpreted. The Oxford Dictionary has a specific interpretation of \"next\". People may have different interpretations, but still  manage to meet on the right day. There are better alternatives that could be used for clarity such as \"the Tuesday of next week\". Alternatively, using and pointing at a calendar is suggested to avoid any confusion."], ["This question has no definitive answer and usage varies between speakers. Many people may claim that \"next Tuesday\" is the Tuesday of the week after this one. However, some people will use \"next Tuesday\" to refer to the next instance of a Tuesday.", "The issue isn't as definitive as you might think. There are several possibilities. Often \"This Tuesday\" is the Tuesday of the week that we are in and \u201cnext Tuesday\u201d means the Tuesday that comes next week. It is often better to specify \"this coming Tuesday\" or \"the Tuesday after next\" when I talk about days, specifically because of the ambiguity of what \"next Tuesday\" could be.   All in all, unless you know that you speak the same \"calendar language\" as someone else (and it isn't always obvious) your best bet is to:   Use a different way to express yourself, \"Tuesday of Next Week\", for example.  "], ["This is open to some interpretation.  It often means \"the Tuesday in the next week\", although it can also refer to \"the next instance of a Tuesday\".", "The answer to this question is subjective and will depend on personal preference. Many people may claim that \"next Tuesday\" is the Tuesday of the week after this week. However, some people will use \"next Tuesday\" to refer to the next Tuesday after today."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Usage varies depending on speakers' interpretation.", "It can depend on how you interpret \"next\"", "Other definitions can cause confusion to the intpretation of next.", "There are better ways of saying it.", "Use dates as an option. Or take out the calendar."], ["There are several possibilities. Often \" This Tuesday\" is the Tuesday of the week that we are in and \u201cnext Tuesday\u201d means the Tuesday that comes next week. ", "It is often better to specify \"this coming Tuesday\" or \"the Tuesday after next\" when I talk about days, specifically because of the ambiguity of what \"next Tuesday\" could be.  ", "The issue isn't as definitive as you might think.", "All in all, unless you know that you speak the same \"calendar language\" as someone else (and it isn't always obvious) your best bet is to:   Use a different way to express yourself, \"Tuesday of Next Week\", for example.  "], ["Many people would refer to \"next Tuesday\" as the Tuesday during the next week after this week.", "The answer to this question is clearly subjective and depends on personal preference.", "Some people would use \"next Tuesday\" to refer to the next Tuesday after today."]]]}
{"answers": [{"sents": [{"text": "You don't say something is \"kick-assy\", you say something is \"kick-ass.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So I think the correct form would be \"kick-assness\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "You wouldn't use this in any formal setting, though.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I agree with awesomeness as an alternative.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/1606/Claudiu", "score": 8}}, {"sents": [{"text": "Kickassiness uses the often-sarcastic -iness ending (compare \"truthiness\", \"maverickiness\", and the phonetically similar \"helpy\"); so, analogously to those words, it gives the impression that something is trying to pose as kickass but is not succeeding.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd probably go with \"kickassness\" or \"kickassitude\" if that was not the desired impression.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "All the above are perfectly cromulent productions from the base word; don't let any prescriptivist tell you different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1475/zwol", "score": 6}}, {"sents": [{"text": "I'd say \"kick-assery\" is a lot better than kickassiness since \"kick-ass\" stems from a verb.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/677/Epaga", "score": 3}}, {"sents": [{"text": "English - natural language in general, is \"productive\", which is to say that it happily accommodates new words derived from existing ones on standard patterns.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Slang and familiar language are by nature more productive than formal language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, if you use \"kickassiness\", people (at least, people who understand \"kick-ass\") will mostly understand you even if they have not heard it before.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whether or not they adopt it themselves is in the lap of the gods, of course (and the answers by @Epago and @Claudiu suggest that it is unlikely because slightly more natural alternatives already have some currency).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is also unlikely to impress English teachers, judges in courts of law, or prospective employers, of course, but you probably already knew that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1625/Albert Herring", "score": 2}}, {"sents": [{"text": "Although it's rarely used in slang, it's neither an accepted nor a proper word.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Instead, I would use \"awesomeness\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 1}}, {"sents": [{"text": "Even Wordnik turns up zilch, and Google shows a measly 300 something hits.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There doesn\u2019t really seem to be a need for this word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Futhermore, I agree with @Claudiu.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201c kickassness \u201d seems to be the term you\u2019re looking for.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1637/Konrad Rudolph", "score": 0}}], "question": {"question": "I have been looking for a word that means kickassiness, but haven't come across one. Is this an accepted word? If not, what word can be used in its place?", "title": "Is kickassiness an accepted word?", "forum": "english.stackexchange.com", "question_tags": "<vocabulary><grammaticality><slang>", "link": "english.stackexchange.com/questions/3874", "author": "english.stackexchange.com/users/397/Chandam"}, "example_id": "87_13-92_13-97_13", "summaries": [[["It is generally agreed that \"kickassiness\" is not an accepted or proper word in English. Other more acceptable alternatives could be \"kickassness\" or \"awesomeness\".", "The interpretation is highly subjective. Some people believe \"kick-ass\" is the correct adjective and not \"kick-assy\", therefore by deduction, \"kick-assness\" would be the correct from. Others believe that \"kickassiness\" is using similar reformed words such as \"sarcasticness\" and based on this logic would use \"kickassness\" or \"kickassitude\".  Another proposl is \"kick-assery\" as \"kick-ass\" stems from a verb. As English tends to be quite a flexible language, people would understand \"kickassiness\". Some suggest that it is rarely used in slang, so is not an accepted or proper word and should never be used formally. Neither do Google searches deliver a lot of hits, and therefore there is no real need for the word. \"Awesomeness\" is proposed as an alternative."], ["It is generally agreed that \"kickassiness\" is not an accepted or proper word in English. Other more acceptable alternatives could be \"kickassness\" or \"awesomeness\".", "This is neither an accepted nor a proper word. Instead, I would use \"awesomeness\" as an alternative. \"Kick-assery\" is a lot better than kickassiness since \"kick-ass\" stems from a verb or \u201c kickassness \u201d."], ["This is not a proper word. Alternative suggestions include \"kick-assness\" or \"kickassness\". However, \"awesomeness\" could also be used.", "It is generally agreed that \"kickassiness\" is not an accepted word in English. Other more acceptable alternatives could be \"kickassness\" or \"awesomeness\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use \"kick-assy\".", "Replace with \"awesomeness\"", "\"Kickassiness\" follows the formatting similar to other words, ", "\"kick-assery\" would be a better form as it stems from a verb.", "English language is flexible and \"kickassiness\" would be acceptable", "It is not a word to be used in formal settings. \"Awesomeness\" would be a better alternative.", "There are very few internet hits, there is no need for this word."], ["\"Kick-assery\" is a lot better than kickassiness since \"kick-ass\" stems from a verb or \u201c kickassness \u201d.", "Instead, I would use \"awesomeness\" as an alternative.", "This is neither an accepted nor a proper word."], ["\"Kickassiness\" is not an accepted word in English.", "A more acceptable word might be \"kissassness\".", "\"Awesomeness\" could be a more acceptable word.", "\"Kick-assery\" could be a more appropriate word."]]]}
{"answers": [{"sents": [{"text": "In my opinion, neither previous nor prior work in this context for what you want to express, because both expressions imply December 2009.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Also, 'between' is a bit vague, because while the context implies you are comparing the rates of the two months, 'between' carries the idea of comparing the rates for the whole period between those two months.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Why not simply 'Comparison of rates: Jan 2010 and Jan 2009'?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is not especially clever, but it is shorter than the two phrases you propose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/529/Benjol", "score": 7}}, {"sents": [{"text": "Neither \"previous\" nor \"prior\" are correct here, because they would refer to December 2009.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you want to use a business analysis buzzword, you could use \"year over year\", as in Year-over-year comparison of rates for January If you are addressing normal people, however, I'd suggest simply Comparison of rates between January 2010 and January 2009", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21/Peter Eisentraut", "score": 5}}, {"sents": [{"text": "The Oxford Corpus of English lists several example sentences for prior :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She visited me on the day prior to her death.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mrs Scott had to spend two weeks in hospital, including a week prior to the Caesarian birth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For previous : The month previous to publication . . .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The starting grids are based on a reversal of the finishing order of the previous race.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both prior and previous have similar definitions: 'existing or occurring before in time or order' and 'existing or coming before in time, order, or importance' respectively.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From these two points (examples of usage in English and dictionary definition), I can see no evidence that either word is more or less appropriate in your context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, I would say the following sound better: Comparison of rate between January 2010 and the prior month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Comparison of rate between January 2010 and the previous month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is, I would use the rather than its , although your sentences are grammatical.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "EDIT: Now that I understand that the OP was talking about comparing January 2009 and January 2010, I offer these suggestions: Comparing the rates of January 2010 and the prior January.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Comparing the rates of January 2010 and the previous January.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I also agree that it would be easier, and perhaps better, just to say 'Comparing the rates of January 2009 and January 2010.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "*", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1065/J D OConal", "score": 2}}, {"sents": [{"text": "In general for comparing corresponding periods across years you use the expression year on year", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/122/cindi", "score": 1}}, {"sents": [{"text": "Neither prior nor previous are words necessary to convey the meaning of the statement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The clearest way, so that no one misunderstands the question, is to delineate it completely: Comparison of rates between Jan 2009 and Jan 2010.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This \"statement\" implies that there is a list to follow with the said comparisons indicated.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is not meant to convey all of the actual comparisons.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems to be more of a heading.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12559/Franc Mosbaugh", "score": 1}}], "question": {"question": "If I want to show the comparison between rate in 2010 Jan and 2009 Jan, which of the following should I use?    Comparison of rate between 2010 Jan and its prior month.  Comparison of rate between 2010 Jan and its previous month.", "title": "Can \"prior\" or \"previous\" be used to describe the same month of last year?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><phrases><adjectives>", "link": "english.stackexchange.com/questions/3893", "author": "english.stackexchange.com/users/748/lokheart"}, "example_id": "87_14-92_14-97_14", "summaries": [[["It is agreed that neither \"prior\" nor \"previous\" work in this context because they would refer to December 2009.", "Neither \"previous\" nor \"prior\" are appropriate because both imply December 2009. It would be simple to just say \"Comparison of rates: Jan 2010 and Jan 2009\".  The other alternative is to use the business term \"year on year\" . Another alternative is \"comparing the rates of January 2010 and the previous January's\". "], ["It is agreed that neither \"prior\" nor \"previous\" work in this context because they would refer to December 2009.", "Neither  prior  nor  previous  are correct here for conveying the meaning of the statement.  The clearest way, so that no one misunderstands the question, is to delineate it completely:   Comparison of rates between Jan 2009 and Jan 2010.   "], [" Neither \"previous\" nor \"prior\" are correct here, because they would refer to December 2009. ", "It is agreed that neither \"prior\" nor \"previous\" in the examples provided is correct."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Neither previous nor prior are suitable. Use \"compariso of rates\"", "Use \"year on year\"", "Use \"comparing the rates of Jan. 2010 and the previous January\""], ["Neither  prior  nor  previous  are correct here for conveying the meaning of the statement.  ", "The clearest way, so that no one misunderstands the question, is to delineate it completely:   Comparison of rates between Jan 2009 and Jan 2010.   "], ["It is agreed that neither \"prior\" nor \"previous\" in the examples provided is correct."]]]}
{"answers": [{"sents": [{"text": "As requested, this is my summary translation of the answer by A.Stefanowitsch, the host of Sprachlog : 'seven-and-twenty years' corresponds to the original germanic pattern.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Old English this was the usual way of forming complex number words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The influence of Norman French brought in the modern form and displaced the original pattern, which survived until about 1700 [Weinstock 1999].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has been suggested that the switch began with the high numbers and progressed downwards [Weinstock 1999], and an informal corpus analysis gave a first confirmation [Diller 2005, S. 105].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The original germanic form still survives in dialects, especially in references to age and time", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Cahill und Gazdar 1997], which fits the examples in Sherlock Holmes .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "CAHILL, Lynne und Gerald GAZDAR.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1997 A lexical analysis of numeral expressions in Dutch, English and German.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "DILLER, Hans-J\u00fcrgen (2005)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Rezension zu Weinstock 2003.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anglia -- Zeitschrift f\u00fcr englische Philologie 123.2, S. 104-106. WEINSTOCK, Horst (1999) Historical and comparative aspects of numerals between twenty-one and twenty-nine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Uwe Carls und Peter Lucko (Hgg.), Form, function and variation in English: Studies in honour of Klaus Hansen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Frankfurt:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Peter Lang, S. 65\u201377.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Neuabdruck 2003 in Horst Weinstock, Kleine Schriften: Ausgew\u00e4hlte Studien zur alt-, mittel-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "und fr\u00fchneuenglischen Sprache und Literatur.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Heidelberg: Winter].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1638/David Grellscheid", "score": 12}}, {"sents": [{"text": "Counting in scores is not strictly the same phenomenon as the units-before-tens count, but does seem to share some of the same \"flavour\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It appears in formal speech in, for instance, the Gettysburg Address (\"Four score and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "seven years ago our fathers brought forth ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and in the biblical \"three score years and ten\" noted by @Benjol).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In British literature of the interwar period (this post is too informal and time too short for me to investigate sources, but I'm thinking of the Swallows and Amazons books by Arthur Ransome and Cold Comfort Farm by Stella Gibbons as good prospects), both counting in scores and the one-and-twenty forms would seem to be noted as low-status rural dialect markers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another literary instance, Poem XIII of AE Housman's A Shropshire Lad , \"When I was one-and-twenty\" (1896) is also rural in setting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lincoln's use thirty years before was probably something of an archaic rhetorical flourish as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1625/Albert Herring", "score": 9}}, {"sents": [{"text": "It still survives in some well-worn expressions, mostly cultural heritage: Threescore and ten (\"score\" being 20, that makes 70, which is one's allotted lifespan) Four and twenty (as in blackbirds ) 'Four score and seven years ago' (Gettysburg Address)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are probably others (I'm leaving this answer open for additions)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/529/Benjol", "score": 6}}, {"sents": [{"text": "It hasn't completely fallen out of use (or at least, it hadn't twenty years ago).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I had a colleague throughout the 80's who would habitually say 'five and twenty to' for times.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He was probably in his 40's.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(in Cambridge, the original one).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 4}}, {"sents": [{"text": "Google Ngrams for 24 , 25 , 26 and 27 appear to show the same trend, with the German-like numerical expressions declining since 1800, but generally significantly in the region around 1940.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "All of them have retained a nontrivial amount of use into the modern era, however.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/99654/March Ho", "score": 1}}], "question": {"question": "19th century English texts occasionally use Germanic-style number words, such as \"four-and-twenty\", but the same text would also have the modern \"twenty-four\" in places (see e.g. Conan-Doyle for several examples).   How did the usage of germanic-style numbers change historically? When did the Germanic forms fall out of use?   (I have asked this question previously on  Sprachlog  (German) and got a short  answer by A.Stefanowitsch , but would appreciate any additional input.)", "title": "19th century English texts occasionally use Germanic-style number words, such as \"four-and-twenty\". When did this fall out of use?", "forum": "english.stackexchange.com", "question_tags": "<etymology><word-order><history><numbers>", "link": "english.stackexchange.com/questions/3903", "author": "english.stackexchange.com/users/1638/David Grellscheid"}, "example_id": "87_15-92_15-97_15", "summaries": [[["This style of reading numbers in English may not have completely fallen out of use. In fact, a Google Ngrams analysis shows German-like numerical expressions declining since 1800, but it was still persisting in 1940.", "It is an old English format for forming complex numbers and influenced by Norman French. It is suggested that the change occurred with higher number values, but the format is still used in some dialects mainly in reference to age and time. It has occurred historically in some literature as well as in political speeches such as the Gettysburg address. It still survives in some well-worn expressions, mostly cultural heritage as in \"Four and twenty (as in  blackbirds )\" "], ["This style of reading numbers in English may not have completely fallen out of use. In fact, a Google Ngrams analysis shows German-like numerical expressions declining since 1800, but it was still persisting in 1940.", "This format was the original germanic pattern. In Old English this was the usual way of forming complex number words. The influence of Norman French brought in the modern form and displaced the original pattern, which survived until about 1700 [Weinstock 1999]. It still survives in some well-worn expressions, mostly cultural heritage:   Threescore and ten  (\"score\" being 20, that makes 70, which is one's allotted lifespan)  Four and twenty (as in  blackbirds )  'Four score and seven years ago' (Gettysburg Address)   "], ["Google Ngrams for  24 ,  25 ,  26  and  27  appear to show the same trend, with the German-like numerical expressions declining since 1800, with significant decline in the region around 1940. However, it has not completely fallen out of use.", "This style of reading numbers in English may not have completely fallen out of use. In fact, a Google Ngrams analysis shows that use has declined since 1800, but it was still persisting in 1940."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["An old English format for forming complex numers.", "It has occurred historically in some literature as well as in political speeches such as Lincoln's use.", "It still survives."], ["This format was the original germanic pattern. In Old English this was the usual way of forming complex number words.", "The influence of Norman French brought in the modern form and displaced the original pattern, which survived until about 1700 [Weinstock 1999].", "It still survives in some well-worn expressions, mostly cultural heritage:   Threescore and ten  (\"score\" being 20, that makes 70, which is one's allotted lifespan)  Four and twenty (as in  blackbirds )  'Four score and seven years ago' (Gettysburg Address)   "], ["This style of reading numbers might not have completely fallen out of use.", "A Google Ngrams analysis seems to show decline since 1800 but steady use persisting in 1940."]]]}
{"answers": [{"sents": [{"text": "I would say that it is probably grammatical, but because 'neither' is not common introducing a clause like that, it is very confusing: it is not clear on first reading what the relationship is between the main clause and the parenthetical phrase.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Apart from the suggestions already made, 'but' would mend it, as it makes the relationship between them clearer: XXIII, but neither IIIXX nor XIIIX,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 15}}, {"sents": [{"text": "I would say \"The Roman numeral for 23 is XXIII.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Variations like IIIXXX and XIIIX, although logical, would not be correct.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1584/Mike Pope", "score": 5}}, {"sents": [{"text": "I see no reason for it to be incorrect: 'neither IIIXX, nor XIIX' is known as dependent clause , so you have: (subject) (dependent clause) (transitive verb) (direct object) (adverbial phrase)", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It is the same, in my opinion, as", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Roman, XXIII \u2014 not IIIXX or XIIX \u2014", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "represents 23 Of course, adverbial phrases can be moved around reasonably freely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, I do like Mike Pope's rewording.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1065/J D OConal", "score": 5}}, {"sents": [{"text": "I'm not sure if it's correct grammar, but it sounds awkward to me.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It's like saying he, neither she nor it, is going to the store.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It just doesn't sound right.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would instead say: XXIII represents 23 in roman, but IIIXX and XIIIX do not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1606/Claudiu", "score": 4}}, {"sents": [{"text": "If you really want to use that construction, then \"XXIII, not IIIXX or XIIIX, represents 23 in Roman numerals\", but other respondents have suggested more elegant forms.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Incidentally", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(and I know you didn't say this, but still...), neither IIIXX or XIIIX can represent 23, so I wouldn't say \"although logical\", as per Mike Pope's suggestion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "IIIXX and XIIIX would represent 17, although they both break the rules of Roman numeral syntax, I believe.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, \"roman\" should be capitalised: \"Roman\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1402/gkrogers", "score": 3}}], "question": {"question": "I want to say that we cannot represent 23 in Roman as both IIIXX and XIIIX. The correct representation for 23 in Roman is XXIII.  If I write like this   XXIII, neither IIIXX nor XIIIX, represents 23 in roman.   is it correct grammar?", "title": "XXIII, neither IIIXX nor XIIIX, represents 23. Is it correct grammar?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><conjunctions><neither-nor>", "link": "english.stackexchange.com/questions/3959", "author": "english.stackexchange.com/users/1660/xport"}, "example_id": "87_16-92_16-97_16", "summaries": [[["It is generally agreed that, whilst this phrase might be correct grammar, it does not sound particularly natural, and in fact, might be a little confusing.", "There is divided opinion as to how the phrase should be written. Some people believe grammatically, the form is correct. However, a better way of phrasing suggested is \"The The Roman numeral for 23 is XXIII.\" Others feel it sounds awkard, even if it supposed to be grammaticaly correct and suggest \"XXIII represents 23 in roman, but IIIXX and XIIIX do not.\"  "], ["It is generally agreed that, whilst this phrase might be correct grammar, it does not sound particularly natural, and in fact, might be a little confusing.", "It may be correct grammatically, but it sounds awkward. The best way to put it is: \"The Roman numeral for 23 is XXIII and variations like IIIXXX and XIIIX, although logical, would not be correct.\""], ["There is no reason for it to be incorrect: 'neither IIIXX, nor XIIX' is known as  dependent clause , so you have:   (subject) (dependent clause) (transitive verb) (direct object) (adverbial phrase). However, although it is probably grammatical, as 'neither' is not common when introducing a clause like that, it is very confusing: it is not clear on first reading what the relationship is between the main clause and the parenthetical phrase.", "It is generally agreed that, whilst this phrase might be correct grammar, it does not sound particularly natural, and in fact, might be a little confusing."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Gramatically, it is correct.", "The sentence may be grammatically correct, but it sounds awkward."], ["It may be correct grammatically, but it sounds awkward.", "The best way to put it is: \"The Roman numeral for 23 is XXIII and variations like IIIXXX and XIIIX, although logical, would not be correct.\""], ["It is generally agreed that, whilst this phrase might be correct grammar, it does not sound particularly natural, and in fact, might be a little confusing."]]]}
{"answers": [{"sents": [{"text": "\"You can lead a horse to water, but you can't make it drink\" is an English proverb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you want the horse to drink, the most you can do is lead it to water; after that, the horse drinks only if it wants to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "More generally, the proverb is used in the senses of \"there's only so much you can do\" or \"people will do what they want\" or \"you can't help people who don't want to be helped\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This proverb is one of the oldest in English , having been recorded in Old English Homilies , 1175:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hwa is", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "thet mei thet hors wettrien the him self nule", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "drinken [who can give water to the horse that will not drink of its own accord?]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So \"Chuck Norris can lead a horse to water AND make it drink\" simply reverses the proverb: Chuck Norris can do something which the proverb says is impossible.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(The humour is partly from the appropriation of a commonplace proverb for Chuck Norris purposes.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Something similar would be \"Chuck Norris can eat his cake and have it too\", reversing the proverb", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"You can't eat your cake and have it too\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Once you eat your cake, you'll no longer have it with you: this proverb is these days more commonly stated as \"you can't have your cake and eat it too\".)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 76}}, {"sents": [{"text": "There is an idiom in English : You can lead a horse to water, but you can't make it drink.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even favorable circumstances won't force one to do something one doesn't want to, as in We've gotten all the college catalogs", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but he still hasn't applied", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "--you can lead a horse to water.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This metaphoric term dates from the 12th century and was in John Heywood's proverb collection of 1546.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is so well known that it is often shortened, as in the example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The whole notion here is that Chuck Norris has superpowers, making possible the impossible even.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "These jokes are only funny when you hear many of them in a row and one seems to outdo the other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 11}}, {"sents": [{"text": "The dynamics of the joke have been explained so I won't rehash that", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I don't see the meta-joke being mentioned here", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so I'll explain it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A kind of meta-joke, a joke above the jokes, is to tell a series of really unfunny jokes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So while the jokes in and of themselves aren't funny the string of jokes clearly not meant to be funny can be funny.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it's just one joke you might say, \"Meh, that wasn't funny.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But a barrage of really stupid jokes, if they are ridiculously unfunny like the one above, is funny.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And finally it's kind of an inside joke that some people actually find the unfunny jokes funny.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's a meta-joke on top of the meta-joke.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "P.S.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't find Chuck Norris jokes funny either, but I get it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1702/Kludge", "score": 7}}, {"sents": [{"text": "This is related to the idiom: You can lead a horse to water, but you can't make it drink.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Meaning: People, like horses, will only do what they have a mind to do. or Something that you say which means you can give someone the opportunity to do something, but you cannot force them to do it if they do not want to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So the sentence you refer to is a joke which points out the determination (decisiveness) of Chuck Norris.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 5}}, {"sents": [{"text": "Well I guess Chuck Norris is so physically capable that he can \"force\" a horse to drink water no matter what, even if it doesn't want to, so you'd better watch out if you mess with Chuck Norris.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1698/trusktr", "score": 1}}], "question": {"question": "Chuck Norris can lead a horse to water  and  make it drink.   I read this on  http://chucknorrisfacts.com .  What I think this sentence means, is: Chuck Norris can take his horse to where the water is and then his horse will drink the water. So, what is funny about this? Isn't it something pretty normal?", "title": "What does this mean: 'Chuck Norris can lead a horse to water AND make it drink'? Why is it funny?", "forum": "english.stackexchange.com", "question_tags": "<meaning><humor>", "link": "english.stackexchange.com/questions/4009", "author": "english.stackexchange.com/users/530/Rakesh Juyal"}, "example_id": "87_17-92_17-97_17", "summaries": [[["This joke plays on the notion that Chuck Norris is so powerful that he is able to do something which the English proverb says is impossible. The notion is that Chuck Norris has superpowers.", "It is an English proverb dating back to the 12th century meaning you can bring the horse to the water, but you cannot make it drink.  There is only so much you can do to help people, you cannot force people to do something they don't want to do. By extension, it is suggesting Chuck Norris has exceptional powers because he actually can make the horse drink. Some people do not find this a funny joke, but understand what is meant. "], ["This joke plays on the notion that Chuck Norris is so powerful that he is able to do something which the English proverb says is impossible. The notion is that Chuck Norris has superpowers.", "\"You can lead a horse to water, but you can't make it drink\"  is an English proverb.  If you want the horse to drink, the most you can do is lead it to water; after that, the horse drinks only if it wants to. Meaning:  People, like horses, will  only do what they have a mind to do. The whole notion here is that Chuck Norris has superpowers or the determination to make possible the impossible."], ["Chuck Norris can lead a horse to water AND make it drink simply reverses the proverb: Chuck Norris can do something which the proverb says is impossible.", "This joke plays on the notion that Chuck Norris is so powerful that he is able to do something which the English proverb says is impossible."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[[], ["\"You can lead a horse to water, but you can't make it drink\"  is an English proverb.", " If you want the horse to drink, the most you can do is lead it to water; after that, the horse drinks only if it wants to. Meaning:  People, like horses, will  only do what they have a mind to do.", "The whole notion here is that Chuck Norris has superpowers or the determination to make possible the impossible."], ["This joke plays on the notion that Chuck Norris is so powerful that he is able to do something which the English proverb says is impossible."]]]}
{"answers": [{"sents": [{"text": "Taken from Wiktionary : Funnest is a regular superlative of the adjective fun .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, the use of fun as an adjective is itself still often seen as informal or casual and to be avoided in formal writing, and this would apply equally to the superlative form.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Merriam-Webster, however, gives fun as an adjective without comment, and states that funner and funnest are \u2018sometimes\u2019 used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Because of the remaining stigma, most fun may be preferred in formal writing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1712/PatrickS", "score": 18}}, {"sents": [{"text": "Given that every English speaker would understand you, it's fine.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It's a word.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Don't worry too much about what dictionaries say, they are trying to report on the language, not prescribe it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/133/Joel Spolsky", "score": 17}}, {"sents": [{"text": "\"Funnest\" has good English morphology.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance, it doesn't begin with the glottal \"ng\" sound, which doesn't occur in English at the start of a word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That kind of thing would tend to spoil all chances of an utterance from becoming an English word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is derived from \"fun\", which is already an English adjective, and it is derived according to a rule that derives many existing superlatives.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So you have here a good candidate for a word which could easily pass into usage among a group of English-speaking people, and evidently it has.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The only problem is that it's not widely used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The human brain probably handles language not simply with with rigid rules, but through the memorization of a large number of special cases and exceptions based on examples and correction during language acquisition.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is why numerous irregularities can happily exist.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples that are not heard are sometimes ruled out by native speakers as ungrammatical.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Funnest\" sounds strange simply because it's rarely heard, other than from children (who are usually going to be corrected to say \"most fun\" instead, thereby ensuring that they too will come to regard \"funnest\" as strange, when they will have long forgotten that they uttered it when they were small.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the other hand, \"funner\" and \"funnest\" are not so unheard of that it has not made its way into some dictionaries, such as Merriam-Webster.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If a word is in at least one major dictionary, it's safe to regard it as a word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some dictionaries may be more conservative than others, but, on the absolute scale, they are maintained by some pretty darn conservative people who will not too casually lend their support to a new word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If some of them think something is a word, that's probably good enough for the rest of us.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19579/Kaz", "score": 5}}, {"sents": [{"text": "I wouldn't use \"funnest\" anywhere but in the most colloquial setting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Certainly I would not use it in anything written.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1731/Andy Lester", "score": 3}}, {"sents": [{"text": "As reported by the NOAD, fun is used as adjective in informal contexts; its superlative is funnest , while funner is its comparative.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 2}}, {"sents": [{"text": "Funner makes me shudder.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For some reason \"more fun\" is firmly embedded in my psyche as the correct expression.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"funnest\" doesn't raise the same reaction, for reasons I don't understand.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When someone says \"it's funner\", it makes me believe that there's been a lapse in their education.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8319/David Luebbert", "score": 1}}], "question": {"question": "We seem to be stuck at an impasse on this issue.  Is  funnest  a word or not?  If so, does it mean \"most fun\"?", "title": "Is \"funnest\" a word?", "forum": "english.stackexchange.com", "question_tags": "<meaning><grammaticality><adjectives><superlative-degree><is-it-a-word>", "link": "english.stackexchange.com/questions/4066", "author": "english.stackexchange.com/users/1704/tzenes"}, "example_id": "87_18-92_18-97_18", "summaries": [[["It is generally agreed that \"funnest\" is an acceptable word and that it is the superlative of the adjective \"fun\". Given that every English speaker would understand you, it's fine.", "There is a divergence of opinion as to whether it is a term to use or not. Some people feel it is a word every English speaker would understand and its absence in dictionaries should not be of concern, it suffices it appears in one major dictionary because ssme dictionaries tend to more conservative than others, but generally dictionaries are written by conservative people not inclined to support newly coined words. It is the superlative form of \"fun\". It sounds strange because it is not often used, except by children who are often corrected to use \"most fun\" instead. It should only be used in colloquial settings and not in formal language. Funner is the comparative form and \"funnest\" is the superlative. To some people these are strange form and the use of \"it's funner\" to some people suggests the speaker has a low level of education."], ["It is generally agreed that \"funnest\" is an acceptable word and that it is the superlative of the adjective \"fun\". Given that every English speaker would understand you, it's fine.", "Strictly speaking,  fun  is used as adjective in informal contexts; its superlative is  funnest , while  funner  is its comparative. However, the use of  fun  as an adjective is itself still often seen as informal or casual and to be avoided in formal writing, and this would apply equally to the superlative form. The main problem is that it's not widely used.  \"Funnest\" sounds strange simply because it's rarely heard, other than from children (who are usually going to be corrected to say \"most fun\" instead.)  \"More fun\" is what most people would regard as the correct expression."], ["Funnest is an informal word, and is  is a regular superlative of the adjective  fun .", "It is generally agreed that \"funnest\" is an acceptable word and that it is the superlative of \"fun\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is the superlative form of \"fun\" and is generally used informally. However, in formal writing \"most fun\" is preferred.", "It is a word every English speaker would understand. The absence of the word in dictionaries should not be of concern, it suffices it appears in one major dictionary. Some dictionaries tend to more conservative than others, but generally dictionaries are written by conservative people not inclined to support newly coined words. It is the superlatie form of \"fun\".", "It sounds strange because it is not often used, except by children who are often corrected to use \"most fun\" instead. "], ["Strictly speaking,  fun  is used as adjective in informal contexts; its superlative is  funnest , while  funner  is its comparative.", "However, the use of  fun  as an adjective is itself still often seen as informal or casual and to be avoided in formal writing, and this would apply equally to the superlative form.", "The main problem is that it's not widely used.  \"Funnest\" sounds strange simply because it's rarely heard, other than from children (who are usually going to be corrected to say \"most fun\" instead.)  ", "\"More fun\" is what most people would regard as the correct expression."], ["\"Funnest\" is the superlative form of \"fun\".", "It is agreed that this is an acceptable word."]]]}
{"answers": [{"sents": [{"text": "I believe that the more common one is \"f\u00e6k\".", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[1], [1]]]}, {"text": "According to Wikipedia:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Since the acronym FAQ originated in textual media, its pronunciation varies; \"fack,\" \"fax,\" \"facts,\" and \"F.A.Q.\" are commonly heard.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [1]]]}, {"text": "Wikipedia's sources are the Jargon file and FAQs about FAQs .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 16}}, {"sents": [{"text": "I have only ever heard it pronounced 'Eff Ay Que'.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "However it does seem to be one of those phrases that will never have a 'proper' pronunciation.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/523/Dhaust", "score": 14}}, {"sents": [{"text": "In a general sense, initialisms and acronyms are most properly pronounced as the letters, e.g. \"Eye Arr Ess\" or \"Arr Pee Jee\" rather than \"Erse\" or \"R'pug.\"", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}, {"text": "Pronouncing the letters individually rather than coming up with a pronunciation for something that is not an actual word avoids misunderstandings.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "That being said, especially in contexts where the given acronym or initialism will be used often (FAQ in a web context; various military acronyms)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "there will often be an accepted pronunciation that the community recognizes for use within the community.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1552/munin", "score": 3}}, {"sents": [{"text": "The only reasonably objective way I can think of to gauge the relative popularity of the pronunciations \"fack\" and \"f-a-q\" is by consulting a Google Ngram Viewer chart for \"a FAQ\" versus \"an FAQ.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\" Here's the chart I got matching \"a FAQ\" (red line) against \"an FAQ\" (blue line) for the years 1980 through 2008 in English-language publications of all sorts: Though historically \"a FAQ\" has been more common, the results for the two options are so close for the last few years included in the chart that their relative popularity in 2014 is anyone's guess.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The results for American English publications are much the same as the overall results: But the results for British English publications are somewhat friendlier to \"an FAQ\" and yet at the same time seemingly more volatile: On the strength of these charts, both pronunciations of FAQ appear to be thoroughly mainstream.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "As a precautionary measure, you might ask around to see whether a consensus exists in your workplace favoring one pronunciation or the other, since such a local consensus might amount to a house style on pronunciation.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But if no such consensus exists, I think that you should feel free to use whichever pronunciation you prefer.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36232/Sven Yargs", "score": 2}}, {"sents": [{"text": "In order to avoid misunderstandings I think FAQ should be pronounced as an initialism (where you keep each letter separated: Eff-Ay-Kyu) rather than as an acronym (where the letters are pronounced as a word: fack).", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/24155/sticksandstones", "score": 1}}, {"sents": [{"text": "Definitely articulate each letter individually...", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [0]]]}, {"text": "Don't say \"fack\" or when I was younger, in my mind FAQ = \"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "f", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "*** u\" which made me really confused.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Never heard anyone say anything besides F A Q anyways.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/343946/Helen C.", "score": 0}}], "question": {"question": "I hear FAQ(s) pronounced like a word in \"FACK(s)\", while I go letter by letter. In usage, what is more common?  (Similar to SQL vs Sequel)", "title": "What is the commonly accepted pronunciation of FAQ?", "forum": "english.stackexchange.com", "question_tags": "<colloquialisms><acronyms><pronunciation>", "link": "english.stackexchange.com/questions/4165", "author": "english.stackexchange.com/users/None/"}, "example_id": "92_19-97_19", "summaries": [[["Since the acronym 'FAQ' originated in textual media, it is likely to have a range of ways of pronouncing it. However, the most popular way is probably to articulate each letter individually.", "Since the acronym FAQ originated in textual media, its pronunciation  varies; \"fack,\" \"fax,\" \"facts,\" and \"F.A.Q.\" are commonly heard.   The majority of people probably pronounce it as 'Eff Ay Que'.      V"], ["It is generally thought to be pronouced as 'Eff Ay Que'. However,  \"fack,\" \"fax,\" \"facts,\" and \"F.A.Q.\" are commonly heard.", "Since FAQ primarily appears in print media, it is likely to have a range of ways of pronouncing it. However, the most popular was is probably to spell out the individual letters."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[["Since the acronym FAQ originated in textual media, its pronunciation  varies; \"fack,\" \"fax,\" \"facts,\" and \"F.A.Q.\" are commonly heard.   ", "The majority of people probably pronounce it as 'Eff Ay Que'.      "], ["It appears that the most common pronunciation is to spell out the letters individually.", "Since FAQ primarily appears in print media, it is likely to have a range of different ways of pronouncing it."]]]}
{"answers": [{"sents": [{"text": "Self-fulfilling prophecy .", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "(I am not aware of a single-word equivalent in English.)", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 15}}, {"sents": [{"text": "I remember my cousin, who is a psychologist, mentioned about the term \"Pygmalion effect\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Here is a definition from Wikipedia: The Pygmalion effect , or Rosenthal effect , refers to the phenomenon in which the greater the expectation placed upon people, often children or students and employees, the better they perform.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The effect is named after Pygmalion, a Cypriot sculptor in a narrative by Ovid in Greek mythology, who fell in love with a female statue he had carved out of ivory.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The Pygmalion effect is a form of self-fulfilling prophecy, and, in this respect, people with poor expectations internalize their negative label, and those with positive labels succeed accordingly.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Within sociology, the effect is often cited with regards to education and social class.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 4}}, {"sents": [{"text": "The Yankee's nascent loss...", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/460/Chris Noe", "score": 1}}, {"sents": [{"text": "Depending on exact context, you might get away with \"conjure\".", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "Even \"will\" might do.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/28857/Chris", "score": 1}}, {"sents": [{"text": "If someone says \"...", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\", and everyone starts believing it, ...", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "and it actually happens \u2014", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "what is the word for that?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "( verb ) predict early 17th century: from Latin praedict- \u2018made known beforehand, declared,\u2019 from the verb praedicere, from prae- \u2018beforehand\u2019 + dicere \u2018say.\u2019", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "He predicted the Yankees were going to lose (and everyone believed it), and they did lose.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Synonym: foretell", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "(past tense, foretold )", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "However, logically there is no way to prove that any prediction or foretelling has anything at all to do with any outcome.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "You might argue that predictions have psychological effects which may influence an outcome, but that's very difficult if not impossible to prove.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But to answer the question more specifically, the noun forms for them would be: prediction forecast", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/273295/Bread", "score": 1}}, {"sents": [{"text": "Besides the already mentioned self-fulfilling prophecy , the closest things that come to my mind are: lack of confidence diminished self-esteem which are rather the cause to make happen what you described.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/519/stacker", "score": 0}}, {"sents": [{"text": "In the Bible, the verb to call means \"to speak something into existence\", but it only refers to God.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/46567/kjcox", "score": 0}}], "question": {"question": "If someone says \"the Yankees are going to lose\", and everyone starts believing it, including the players, and it actually happens \u2014 what is the word for that?", "title": "What word means \"to speak something into existence\"?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><nouns>", "link": "english.stackexchange.com/questions/4274", "author": "english.stackexchange.com/users/1788/goodguys_activate"}, "example_id": "92_20-97_20", "summaries": [[["It is possible that there is no single-word equivalent in English. However, some options include \"conjure\" or \"self-fulfilling prophecy\". Additionally, the verb \"to call\" means \"to speak something into existence\" but it only refers to God.", "Self-fulfilling prophecy is the phrase for this, although not a single word. The  Pygmalion effect refers to the phenomenon in which the greater the  expectation placed upon people, often  children or students and employees,  the better they perform. \"Conjure\" or \"forecast\" could possibly be used.  In the Bible, the verb ' to call'  means \"to speak something into existence\", but it only refers to God."], ["\"Self-fulfilling prophecy\" is an expression used in this context. However \"to conjure\" or 2to call\" may be used depending on the context.", "It is possible that there is no single-word term to describe this concept. However, some options include \"conjure\" or \"self-fulfilling prophecy\". Additionally, the verb \"to call\" means \"to speak something into existence\" but is reserved solely for God."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[["I am not aware of a single-word equivalent in English.", "Self-fulfilling prophecy is the phrase for this, although not a single word. ", "The  Pygmalion effect refers to the phenomenon in which the greater the  expectation placed upon people, often  children or students and employees,  the better they perform.", "\"Conjure\" or \"forecast\" could possibly be used.", " In the Bible, the verb ' to call'  means \"to speak something into existence\", but it only refers to God."], ["\"Speaking something into existence\" might be called a \"self-fulfilling prophecy\" or \"conjuring\".", "In the Bible, \"to call\" means to \"speak something into existence\" but only refers to God.", "It is possible that there is no single-word term to describe this concept."]]]}
{"answers": [{"sents": [{"text": "I would always use \"on\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "At least if you are talking about the contents you can find on it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you're talking about its hardware structure for instance, then, \"in\" can maybe fit in some cases, I guess.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1317/Pierre Watelet", "score": 43}}, {"sents": [{"text": "I suppose the large number of \"in\" prepositions in the phrase can be explained like this: in many languages, including Russian we use the preposition which can be translated into English as \"in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So what people often do when they don't know what the correct way is - they \"copy\" exactly as it's told in their native language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I guess the number of native speakers who use the Internet is much smaller.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4676/Valentina", "score": 9}}, {"sents": [{"text": "'On the internet' would refer to data/items/websites that one can find there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as Pierre said, the 'Internet' can also be seen as a web of hardware elements like routers and switches.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that switch is 'in the internet'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1848/Stefanvds", "score": 5}}, {"sents": [{"text": "If you're talking about information retrieved from the Internet, people routinely say \"it is stored ON the Internet\", \"I found it ON the Internet\", \"information ON the Internet is ...\" etc.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The only example I can think of where you would use \"in\" would be a phrase like, \"I am interested in the Internet\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As noted in response to AmiroucheDouda's post, you might use \"in\" when \"Internet\" is used as an adjective to modify some other word.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Like, \"We live in the Internet age\", \"In an Internet-based system, access is ...\", \"Thinking in Internet terms ...\", etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13140/Jay", "score": 5}}, {"sents": [{"text": "As in this other thread I would use \"in the internet\" in the context of Application Programming Interfaces, or APIs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While an Average Joe user reads content off the \"front\" of an internet website (its Graphical User Interface, or GUI), a function call to an API actually sends a programming thread into the content of the website to retrieve the answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That retrieval lends a sense of depth, of looking something up in a website, that reading content that's already displayed on the front just doesn't.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24443/rsegal", "score": 2}}], "question": {"question": "When should I use \"in the Internet\" and when \"on the Internet\"?", "title": "\"In the Internet\" vs. \"on the Internet\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions><internet><in-on>", "link": "english.stackexchange.com/questions/4419", "author": "english.stackexchange.com/users/108/bootleg"}, "example_id": "87_21-92_21-97_21", "summaries": [[["Generally, most people would use the preposition \"on\" when referring to the internet. However, if you're discussing its hardware structure, \"in\" can maybe be acceptable. \"In\" can also be used when \"internet\" is a modifying adjective.", "On the internet refers to data/items and websites that can be found online.The use of \"in the internet\" would be in phrases like \"interested in the internet\" or related to Application Programming Interfaces.The use of \"in the internet\" would be in phrases like \"interested in the internet\" or related to Application Programming Interfaces."], ["Generally, most people would use the preposition \"on\" when referring to the internet. However, if you're discussing its hardware structure, \"in\" can maybe be acceptable. \"In\" can also be used when \"internet\" is a modifying adjective.", "On the internet' would refer to data/items/websites that one can find there. If you're talking about information retrieved from the Internet, people routinely say \"it is stored ON the Internet\". The only example I can think of where you would use \"in\" would be a phrase like, \"I am interested in the Internet\".  "], ["\"On the Internet\" is widely used. However, \"in\" may be used when \"Internet\" is used to modify another word, or when talking about hardware structures.", "Generally, most people would use the preposition \"on\" when referring to the internet. However, it might be acceptable to use the preposition \"in\" when discussing the hardware of the internet or when \"internet\" is a modifying adjective in the sentence."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"On the internet\" refers to data/items and websites that can be found online.", "The use of \"in the internet\" would be in phrases like \"interested in the internet\" or related to Application Programming Interfaces."], ["On the internet' would refer to data/items/websites that one can find there. If you're talking about information retrieved from the Internet, people routinely say \"it is stored ON the Internet\", \"I found it ON the Internet\", \"information ON the Internet is ...\" etc.  ", "The only example I can think of where you would use \"in\" would be a phrase like, \"I am interested in the Internet\".  "], ["Generally, most people would use the preposition \"on\" when referring to the internet.", "You might use the preposition \"in\" in relation to the internet when discussing hardware or if \"internet\" is a modifying adjective in the sentence."]]]}
{"answers": [{"sents": [{"text": "Wiktionary says : Abbreviation of wollnot or woll + not , negations of archaic form of will .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The Concise Oxford Dictionary of English Etymology agrees: XVII.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "contr.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "of wonnot , assim.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "of wol", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "not As to other forms, Etymonline only mentions wynnot :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "first recorded mid-15c.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as wynnot , later wonnot (1580s) before the modern form [ won't ] emerged 1660s.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 45}}, {"sents": [{"text": "Won\u2019t actually has a pretty interesting and complex history.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ultimately it does come from a contraction of will and not , but it all happened in a rather roundabout way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It all started off with the Old English verb willan/wyllan , meaning to will , wish , or want .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even in Old English it was used occasionally to denote a future intent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cIc wille gan\u201d could mean \u201cI want to go\u201d or", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cI will go\u201d, depending on context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, the thing about negatives in Old English is that they were often reduced: na(w)\u00f0er = nahw\u00e6\u00f0er = ne +", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hw\u00e6\u00f0er", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "neither = not +", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "whether n\u00e6fre = ne +", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u00e6fre never = not + ever nabba\u00f0 =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ne + habba\u00f0 haven\u2019t = have + not We nabba\u00f0 na\u00f0or ne hlaf ne w\u00e6ter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We have neither bread nor water.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not comes from naht via noht .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Related to nawiht meaning naught , it originally meant in no way , but came to be used as an emphatic form of ne .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Subsequently it became unstressed and supplanted ne altogether.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is an example of Jespersen\u2019s Cycle .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All these things combined led to a new negative form of willan , wynnot .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The past forms of willan began with wold- , which is where we get would .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Under the influence of these forms and the related verb wol , wynnot became wonnot by the late 1500s.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Finally, the modern form won\u2019t emerged by the 1660s as a result of reducing the final vowel in wonnot .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It appears to be the first word so contracted; most of the other -n\u2019t contractions we use today ( can\u2019t , couldn\u2019t , shouldn\u2019t , &c.) arose in the 1700s, modelled after won\u2019t .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In modern English, cannot is the only uncontracted -not compound that survives.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for the other contractions such as -\u2019ll and -\u2019ve , their history is just as long, though perhaps slightly less convoluted.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But that\u2019s a story for a different question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ";) Also, remember that spelling in Old English was less standardised than in modern English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There were often several equally valid ways to spell the same word, especially when you took different accents and dialects into account.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So sometimes it\u2019s difficult to get a good historical account of pronunciation and usage changes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Still, as far as I can tell, this is basically how it went down.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Source:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Online Etymology Dictionary .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1506/Jon Purdy", "score": 41}}, {"sents": [{"text": "It's a contraction of woll not .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 7}}, {"sents": [{"text": "A friend found this explanation of the etymology of \"will\" via Google Books.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I found it interesting.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Will is from the Gothic wilgan, Saxon willan, Dutch willen, German wollen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Among the various writers cited, I find it written wil, wyl, wyll, wrill, wol, woll.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Scotland it is often, to this day, pronounced wull, and in some parts of England as if it were written wool!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The past tense was variously written when used as an auxiliary, wold, wolde, wouldin, wulde, would.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The German has present will, imperfect wolte.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, as wol and will seem originally to have been the same in meaning, if not in every thing but spelling, and that difference perhaps merely arising from ignorance or conforming to a vicious pronunciation, it does not seem amiss to consider would as derived from will; it certainly is derived from wol, and is as certainly the past tense of will, the auxiliary, to which wol is equivalent, and with which it was interchangeably used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11958/akent", "score": 4}}, {"sents": [{"text": "It was fairly common to form the negative of a word by swapping the first letter (if a consonant) with an \"n\", or simply adding an \"n\" if the word started with a vowel.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Chaucer used the word nas to mean \"ne was\", or \"was not\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nill was the contraction of \"ne will\", whence willy nilly meaning \"willing or unwilling\" (or \"like it or not\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nill was driven out by won't .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are many other examples that have survived \u2014 e.g., naught meaning \"nothing\" is the negative of aught meaning \"anything of value\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Neither is the negative of either .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The same thing happened in other European languages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Willy nilly in Latin is volens nolens .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One and none are ullus and nullus .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Afrikaans iemand is \"somebody\", and niemand is \"nobody\", erens means \"somewhere\", and nerens means \"nowhere\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31498/Michael Horn", "score": 3}}, {"sents": [{"text": "Willn't is an archaic version that remains in some dictionaries.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I have no idea if it is in current use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Once I found it as a teenager, I very, very occasionally used it as a bit of a joke.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19476/Tim", "score": 1}}], "question": {"question": "\"Don't\", \"wouldn't\", \"couldn't\" and \"isn't\" are all contractions of \"do not\", \"would not\", \"could not\" and \"is not\"... So what's \"won't\" a contraction of?  It appears to be \"will not\", but if so, why isn't it \" willn't \"? (And if there's no good reason, has it  ever  been \"willn't\" at any point in history?)", "title": "What is \"won't\" a contraction of?", "forum": "english.stackexchange.com", "question_tags": "<etymology><history><contractions><pronunciation-vs-spelling>", "link": "english.stackexchange.com/questions/4521", "author": "english.stackexchange.com/users/603/Django Reinhardt"}, "example_id": "87_22-92_22-97_22", "summaries": [[["Won't is a contraction of \"Woll\" and \"not\", with \"woll\" being an archaic form of \"will\". However, \"willn't\" is an archaic form that still exists in some dictionaries.", "According to Wicktionary the abbreviation of \"wollnot\" or \"woll+not\" are negative forms of the archaic form of \"will\". It originates from the verbs \"willan/wyallan\" meaning to \"will\", \"wish\" or \"want\". In Old English this could also denote future intent. Finally, the modern form  \"won\u2019t\"  emerged by the 1660s as a result of reducing the final vowel in  wonnot .Old English spelling was also less standardised, so there were several ways of spelling a word, so it is not always clear historically of its pronunciation and usage.Willn't is an archaic version still in some dictionaries.The source is from the Gothic, Saxon, Dutch and German words.Pronunciation, particularly in Scotland, means \"will\" is often pronounced like \"wool\""], ["Won't is a contraction of \"Woll\" and \"not\", with \"woll\" being an archaic form of \"will\". However, \"willn't\" is an archaic form that still exists in some dictionaries.", "It's a contraction of  woll not, negations of archaic form of  will .   In modern English,  cannot  is the only uncontracted  -not  compound that survives.   In Scotland it is often, to this day,  pronounced wull, and in some parts of England as if it were written  wool!"], ["\"Won't\" is an abbreviation of  willn't, wollnot  or  woll  +  not, which are negations of an archaic form of  will.", "Won't is a contraction of \"Woll\" and \"not\", with \"woll\" being an archaic form of \"will\". However, \"willn't\" is an archaic form that still exists in some dictionaries."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["According to Wicktionary the abbreviation of \"wollnot\" or \"woll+not\" are negative forms of the archaic form of \"will\". It originates from the verbs \"willan/wyallan\" meaning to \"will\", \"wish\" or \"want\". In Old English this could also denote future intent. Finally, the modern form  \"won\u2019t\"  emerged by the 1660s as a result of reducing the final vowel in  wonnot .", "Old English spelling was also less standardised, so there were several ways of spelling a word, so it is not always clear historically of its pronunciation and usage.", "Willn't is an archaic version still in some dictionaries.", "The source is from the Gothic, Saxon, Dutch and German words.", "Pronunciation, particularly in Scotland, means \"will\" is often pronounced like \"wool\""], ["It's a contraction of  woll not, negations of archaic form of  will .   ", "In modern English,  cannot  is the only uncontracted  -not  compound that survives.  ", " In Scotland it is often, to this day,  pronounced wull, and in some parts of England as if it were written  wool!"], ["\"Won't\" is a contraction of \"Woll\" and \"not\", with \"woll\" being an archaic form of \"will\".", "\"Willn't\" is an archaic form that still exists in some dictionaries."]]]}
{"answers": [{"sents": [{"text": "Generally speaking, in English, accusative (also known as \u201cobjective\u201d) pronouns (like me ) are the \u201cdefault\u201d form.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That is, unless there is a specific syntactic rule requiring use of a different case, such as nominative ( I ), genitive ( my/mine ), or reflexive/intensive ( myself ), in English you use the accusative case.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the syntactic context where a pronoun is not serving a role relative to an explicit verb, such as when it is the simple answer to a question, or if one is labeling something, such as a photo, accusative pronouns are standard.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cWho wants to come?\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cMe.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nominative pronouns are impossible here\u2014you cannot answer the question \u201cWho wants to come?\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "with \u201cI\u201d, nor would anyone label a photo \u201cI\u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This holds even if negated: \u201cWho wants ice cream?\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cNot me.\u201d", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you want to use the highest register, most formal English, however, you should avoid the question of what case to use with pronouns standing alone, and use a complete sentence: \u201cI do not want ice cream.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 53}}, {"sents": [{"text": "\"I\" is used when the speaker is the subject of the sentence: \"I kissed Eve.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" \"Me\" is used when the speaker is the object of the sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Eve kissed me.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Strict grammatical logic says that the same is true when answering questions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Who kissed Eve?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" \"I did.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" or just \"I.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However in common usage, going back centuries, people frequently use \"Me\" as a single word answer where \"I\" would seem logical.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's so common that it can't be considered wrong: \"Me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" .. \"Who did Eve kiss?\" \"Me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By way of illustration; the classic nursery rhyme: \"Who killed Cock Robin?\" \"I,\" said the Sparrow, with my bow and arrow", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" Adding \"not\" changes nothing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Who kissed Eve?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Not I\" - agrees with the formal, and still acceptable grammar \"Not me\" - agrees with common usage Both are fine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not I\" is perhaps a bit ostentatiously literate \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Who did Eve kiss?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" \"Not me.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-- never \"Not I\" Just as with that old chestnut less versus fewer , it's a one way street.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "People rarely say fewer when less is \"correct\" (except sometimes deliberately, to annoy).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "People rarely say \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not I\" when \"Not me\" is \"correct\".", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bottom line: if you always say \"Not me\", you'll never be wrong.", "label": [[0, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [0], [0]]]}, {"text": "But you miss out on the chance to be extra rigorous in your grammar.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3626/slim", "score": 30}}, {"sents": [{"text": "I would say either \u201cI don\u2019t\u201d or \u201cnot me.\u201d", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I do not know whether \u201cnot me\u201d is grammatically correct or not.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "If \u201cnot me\u201d is acceptable, I guess that \u201cnot I\u201d should be the grammatically correct form because \u201cwho\u201d in the question is the subject.", "label": [[0, 1, 1]], "label_summ": [[0, 1, 1]], "cluster_id": [[[-1], [1], [1]]]}, {"text": "But even if so, \u201cnot I\u201d sounds like a phrase for the sake of grammatical correctness.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1755/Tsuyoshi Ito", "score": 7}}, {"sents": [{"text": "In traditional English folk songs you will often find lines like: ...Fair lady, could you fancy I?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and there's also:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I care for nobody,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "no not I , if nobody cares for me (The Miller of Dee)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm also reminded of Edmund Blackadder being irritated by an old witch's turn of phrase, and reprimanding her:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"It's", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yes it is not That it be !\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "http://www.bbc.co.uk/programmes/b006xxw3", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For anyone who doesn't know, this is a BBC comedy programme and the line is obviously done for comic effect, but it stems from the fact that 'it be' was commonly used at one time, and might still be used in certain English dialects.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's clear that that many kinds of 'incorrect' or non-standard usage have been around for a long time", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I don't think it's up to us (we) in the 21st century to tell them they were wrong.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The point of language is communication.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As long as there's no chance of confusion when using Not I/Not me, it's a matter for personal choice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let it be!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/33153/Mynamite", "score": 4}}, {"sents": [{"text": "\"Not I\" is the grammatically correct way to say it (it's a way of rephrasing \"I do not.\")", "label": [[0, 1, 1]], "label_summ": [[0, 1, 1]], "cluster_id": [[[-1], [1], [1]]]}, {"text": "However, in common parlance (as opposed to formal), you will probably hear \"not me\" more often, though it's grammatically incorrect (it might be rephrased as \"me do not.\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for why it became so common, I couldn't tell you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And yes, in casual conversation, it can sometimes sound awkward and perhaps a bit snooty.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it's not the only case where the grammatically correct way of saying something sounds that way.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "TL; DR version: \"Not me\" probably won't get you funny looks in casual conversation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If you're writing an essay or giving a speech, use the grammatically correct form, \"Not I.\"", "label": [[0, 1, 1]], "label_summ": [[0, 1, 1]], "cluster_id": [[[-1], [1, 3], [1, 3]]]}], "answer_details": {"author": "english.stackexchange.com/users/1787/Andy", "score": 3}}], "question": {"question": "With the enthusiastic question of \"Who wants ice-cream?\", what is the more correct response?     (Not) I.  (Not) me.    Neither response is a sentence. The first response of \"(not) I\" sounds stuffy, like it should be followed with an indignant sniff. The second sounds like American idiom and acceptable for casual speech.    What do you say?", "title": "\"Who wants ice-cream?\" \u2014 Should I say \"(not) I\" or \"(not) me\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><pronouns><personal-pronouns><grammatical-case><sentence-fragments>", "link": "english.stackexchange.com/questions/4556", "author": "english.stackexchange.com/users/1894/drewk"}, "example_id": "87_23-92_23-97_23", "summaries": [[["It is not clear whether \"not me\" is grammatically correct, but most people would agree that it is acceptable and more common. \"Not I\" may in fact be the more grammatically correct option and you might want to use it if writing an essay or giving a speech.", "In English, the \"accusative\" form, or object pronoun in this case, is usually \"me\", unless a specific syntax dictates otherwise.If you are using the most formal English, try using full sentences as in \"I do not want ice cream\". \"I\" is used when the speaker is the  subject  of the sentence as in. \"I kissed Eve. Historic uses tended to use object pronoun as the subject as in \"Fair lady, could you fancy I?\"."], ["It is not clear whether \"not me\" is grammatically correct, but most people would agree that it is acceptable and more common. \"Not I\" may in fact be the more grammatically correct option and you might want to use it if writing an essay or giving a speech.", "Generally speaking, in English, accusative (also known as \u201cobjective\u201d) pronouns (like  me ) are the \u201cdefault\u201d form. \"I\" is used when the speaker is the  subject  of the sentence and \"me\" is used when the speaker is the  object  of the sentence.    Strict grammatical logic says that the same is true when answering questions.   However  in common usage, going back centuries, people frequently use \"Me\" as a single word answer where \"I\" would seem logical."], ["\"Not me\" is the widely accepted version. However, \"Not I\" could be used in more formal, grammatically correct circumstances. Otherwise, you might say \"I don't\".", "It is not clear whether \"not me\" is grammatically correct, but most people would agree that it is acceptable and more common. \"Not I\" may in fact be the more grammatically correct option and you might want to use it in formal writing."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false, false]], "cluster_sents_not_matched": [[["\"Not I\" is the grammatically correct way to say it (it's a way of rephrasing \"I do not.\")", "If you're writing an essay or giving a speech, use the grammatically correct form, \"Not I.\"", "If \u201cnot me\u201d is acceptable, I guess that \u201cnot I\u201d should be the grammatically correct form because \u201cwho\u201d in the question is the subject.", "Bottom line: if you always say \"Not me\", you'll never be wrong."], [], []]], "clusters_orig": [[[[["Generally speaking, in English, accusative (also known as \u201cobjective\u201d) pronouns (like me ) are the \u201cdefault\u201d form.", 0], ["\u201cNot me.\u201d", 0], ["Bottom line: if you always say \"Not me\", you'll never be wrong.", 0], ["I would say either \u201cI don\u2019t\u201d or \u201cnot me.\u201d", 0], ["TL; DR version: \"Not me\" probably won't get you funny looks in casual conversation.", 0]], [["If \u201cnot me\u201d is acceptable, I guess that \u201cnot I\u201d should be the grammatically correct form because \u201cwho\u201d in the question is the subject.", 1], ["\"Not I\" is the grammatically correct way to say it (it's a way of rephrasing \"I do not.\")", 1], ["If you're writing an essay or giving a speech, use the grammatically correct form, \"Not I.\"", 1]], [["I do not know whether \u201cnot me\u201d is grammatically correct or not.", 0]], [["If you're writing an essay or giving a speech, use the grammatically correct form, \"Not I.\"", 1]]], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["In English, the \"accusative\" form, or object pronoun in this case, is usually \"me\", unless a specific syntax dictates otherwise.", "If you are using the most formal English, try using full sentences as in \"I do not want ice cream\".", "I is used when the speaker is the  subject  of the sentence:   \"I kissed Eve.", "Historic uses tended to use object pronoun as the subject", "Both are possible. \"Not I\" is a much more formal use and \"Not me\" is more colloquial. The purpose of language is communication, once there is no confusion, it can be a matter of personal choice. ", "\"Not me\" may not be grammatical, if it is not than \"Not I\" is the correct form, although it sounds as if complying to grammatical forms more than anything."], ["Generally speaking, in English, accusative (also known as \u201cobjective\u201d) pronouns (like  me ) are the \u201cdefault\u201d form.", "\"I\" is used when the speaker is the  subject  of the sentence and \"me\" is used when the speaker is the  object  of the sentence.   ", " Strict grammatical logic says that the same is true when answering questions.   ", "However  in common usage, going back centuries, people frequently use \"Me\" as a single word answer where \"I\" would seem logical.", "\"Not I\" is the grammatically correct way to say it (it's a way of rephrasing \"I do not.\")  However, in common parlance (as opposed to formal), you will probably hear \"not me\" more often, though it's grammatically incorrect (it might be rephrased as \"me do not.\")", " If you're writing an essay or giving a speech, use the grammatically correct form, \"Not I.\""], ["Most people would accept the form \"Not me\" as correct and acceptable.", "Some people claim that \"Not I\" is the most grammatically correct choice in this instance.", "It is not clear whether \"not me\" is grammatically correct or not.", "You may wish to use \"Not I\" in formal writing."]]]}
{"answers": [{"sents": [{"text": "If I'm not mistaken, another is a contraction of an other , but since an/a mean singular, saying many another would seem incorrect.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1923/JohnoBoy", "score": 4}}, {"sents": [{"text": "The Free Dictionary as well as Merriam-Webster say that \"many a/another\" expresses \"each of a large indefinite number\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"many a man\" \"many another day will come\" In German it would be translated as \"so manch\", \"manch ein\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "Compare 1M and 135M, I don't think \"like many another\" is a standard phrase.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I haven't seen it before until now in this question, and I don't think it's correct either.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2013/Gan", "score": 1}}, {"sents": [{"text": "\"Many a\" is an idiom, a fossilised remnant of a construction which is no longer productive in English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would say it has a rather archaic flavour itself, and would not be used in formal contexts.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "\"Many another\" is an extension of this, and feels odd to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 1}}, {"sents": [{"text": "Undeniably the construction is less common than it was , but it's still perfectly standard English... ...which includes 8300", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "written instances in Google Books from the 21st century.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note that it's the equivalent of \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many others \" , not \"Like many other\" , unless followed by a plural noun (where \"Like many other children\" equates to \"Like many another child \" ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 1}}, {"sents": [{"text": "The phrase 'like many another' is perfectly legitimate, though possibly slightly old fashioned (like me, but I've used the phrase on many another occasion, though not in EL&U answers as it happens).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "The comparison is with a singular object, which can be stated explicitly or omitted (implied).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The word 'child' (or 'student') is optional in the following examples; the sentences are both grammatically correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many another in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many another child in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The phrase 'like many other' requires an object, which must be plural and explicit.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Omitting 'children' leaves a non-grammatical sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many other children in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The phrase 'like many others' uses an implicit plural object (which must be omitted).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although the comparison is with the other children, you cannot include 'children' in the comparison while you keep 'others'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many others in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could also write any of the following, each of which uses only one of 'many' or 'other': Like many in his class", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like many children in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like others in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like other children in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Writing the following has a slightly different connotation; it implies that all the other children in the class are thirteen, which could happen, but is fairly improbable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Like the other children in his class, John is thirteen years old.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2386/Jonathan Leffler", "score": 0}}, {"sents": [{"text": "To me it sounds like a contraction of: Like many before, here is another", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9625/719016", "score": 0}}], "question": {"question": "I've come across \"like many another\" in a GMAT question. Its use is similar to \"Like many other\" e.g. \"Like many another in his class, John is thirteen years old.\"  It has 1M hits in google (compare to 135M for \"like many other\").I would like to know if it's a mistake or an uncommon but standard phrase.", "title": "Is the phrase \"Like many another\" correct in standard English?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><phrases><determiners><many-a>", "link": "english.stackexchange.com/questions/4797", "author": "english.stackexchange.com/users/None/"}, "example_id": "87_24-92_24-97_24", "summaries": [[["There is no clear agreement as to whether \"like many another\" is correct English or not. However, it is referenced in the Meriam-Webster Dictionary to express \"each of a large indefinite number\". Regardless, it is likely to be very archaic and would not be used in formal contexts.", "The Free Dictionary and Merriam-Webster state that \"many a/another\" mean \"each of a large indefinite number\"Another\" is a contraction of \"an other\" but given \"a/an\" imply a singular form, using \"many other\" seems incorrect.Never seen before, but not considered correct.\"Many a\" is an idiom, and is a remnant of a construction that no longer exists in English, so \"many another\" as an extension also sounds incorrect."], ["There is no clear agreement as to whether \"like many another\" is correct English or not. However, it is referenced in the Meriam-Webster Dictionary to express \"each of a large indefinite number\". Regardless, it is likely to be very archaic and would not be used in formal contexts.", " \"Many a\" is an idiom, a fossilised remnant of a construction which is no longer productive in English. The phrase 'like many another' is perfectly legitimate, though possibly slightly old fashioned.  "], ["Like many another' may well be legitimate, though possibly slightly old fashioned and unknown to many. \"Like many other\" is much more widely used.", "There is no clear agreement as to whether \"like many another\" is correct English or not. However, it is referenced in the Meriam-Webster Dictionary. Regardless, it is likely to be very archaic and likely not suitable even in formal writing."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The Free Dictionary and Merriam-Webster state that \"many a/another\" mean \"each of a large indefinite number\"", "\"Another\" is a contraction of \"an other\" but given \"a/an\" imply a singular form, using \"many other\" seems incorrect.", "Never seen before, but not considered correct.", "\"Many a\" is an idiom, and is a remnant of a construction that no longer exists in English, so \"many another\" as an extension also sounds incorrect."], [" \"Many a\" is an idiom, a fossilised remnant of a construction which is no longer productive in English.", "The phrase 'like many another' is perfectly legitimate, though possibly slightly old fashioned.  "], ["It appears that this expression is referenced in the Merriam-Webster dictionary.", "There is no clear agreement about whether this is a standard or correct phrase in English.", "This phrase could be very archaic and not suitable even in formal contexts."]]]}
{"answers": [{"sents": [{"text": "VonC's answer is more to the point, but I just can't resist the urge to post this Venn diagram: Image credit.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 93}}, {"sents": [{"text": "The most probable term would be \"geek\", as in \"computer geek\" (roughly \"computer whiz\").", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(not the US geek from fifty years ago, as the lowest form of circus performer, who did horrible, demeaning things).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even though a geek is not necessarily smart or into computers, but can be in general a \"weird person\", the only usage of geek I know in French culture is related to computer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This thread mentions : \"Nerd\" has several meanings/usages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One is that of a studious intellectual, meant to be negative but carrying a whiff of envy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The other is \"awkward pain in the neck\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One (non-official) difference between nerd and geek (in the computer field) could also be in term of general activity: \"Nerd\" = producer \"Geek\" = consumer Eg.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a nerd creates video games, a geek plays the video games.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But those two terms certainly cannot be limited to this simple interpretation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That being said, I thought the remark from John Hodgman was quite accurate:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Comedian John Hodgman recently spoke at a Washington DC press dinner, following Barack Obama, touting Obama as the first Nerd President, since Obama had admitted to collecting comic books and being a fan of Star Trek.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Obama's Nerd intellectualism was contrasted to the \"Jock\" mentality that had defined the Bush years.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the midst of this speech Hodgman suddenly referred to Obama as a geek, quickly adding this aside: \"And to those who say, 'Wait, there's a difference between nerds and geeks,' I answer, 'Shut up, nerd!'\" Nicely illustrated by phdcomics :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 48}}, {"sents": [{"text": "Obligatory xkcd reference :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 34}}, {"sents": [{"text": "Geek or Nerd = People who are passionate about something and laughed at by people who are NOT willing to take the time or effort find something to be passionate about and in fact trying their best to poke fun at people who care about something :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "Merriam-Webster defines them thusly:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Geek - an enthusiast or expert especially in a technological field or activity Nerd - one", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "slavishly devoted to intellectual or academic pursuit", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd say they're virtually synonyms.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I've certainly heard them used interchangeably.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1914/Joshua Karstendick", "score": 3}}, {"sents": [{"text": "My definition of a Geek is that its somebody that is very interested in something and knows a lot about that subject, but also knows a lot or just as much about many other subjects.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ie computers AND maths AND physics AND chemistry AND politics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Nerd however goes VERY deep on one subject and has a cursory interest in other subjects.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What this means is that geeks do some really interesting things in some fields, and manage to cross fields really easily.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But the focused advances in most fields come from the hardcore Nerds.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus a Nerd is a very hardcore focused Geek.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2067/Mark Underwood", "score": 2}}, {"sents": [{"text": "A theory of a hierarchy, based on level of social interaction capabilities, has been discussed over numerous, excellent bottles of beer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Geeks,\" \"nerds,\" and \"dorks\" all have the same level of passion for their field of study.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As a result, it is impossible to distinguish among them based on their level of skill and degree of interest.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Instead, it was concluded, one night, that it was better to organize them by their social skills.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Geeks\" have a high level of social skills and are able to interact with people outside their area of expertise: they might be geeks in, say, Ruby on Rails programming, but they can chat up an art historian with alacrity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nerds, on the other hand, are less comfortable outside their circle of peers--a C# programming nerd can talk to an advertising sales rep,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "if he/she must, but only if there is a substantial amount of alcohol involved.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For those unfortunate people who are so absorbed in their subject matter as to consider social interaction with anyone beyond their ken...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "we tend to call them dorks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's an cruel classification, but it exists all the same.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A fourth class have been discussed, usually late into the drink, and it's the question of the \"poser,\" or someone who thinks they are an expert in something and think they belong in the \"geek\" or \"nerd\" class.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even \"dorks\" agree that the proper term for them is probably \"dweeb.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5683/logosamorbos", "score": 2}}, {"sents": [{"text": "Someone reasonably famous once said \"Nerds are simply Geeks who earn lots of money", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I think it was in the context of Bill Gates.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2066/MrFidge", "score": 1}}], "question": {"question": "Which term correctly identifies those who enjoy and are involved with programming and technology,  geek  or  nerd ?", "title": "Which term correctly identifies those who enjoy programming/technology: \"geek\" or \"nerd\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><nouns><terminology>", "link": "english.stackexchange.com/questions/4823", "author": "english.stackexchange.com/users/2019/Moshe"}, "example_id": "87_25-92_25-97_25", "summaries": [[["Whilst it is possible that these terms are virtually synonyms and interchangeable, \"Geek\" is probably the more common in this context.", "The most likely term is \"geek\" meaning \"computer geek\" and not the circus performer referred to fifty years ago.A \"nerd\" is someone who creates \"video games\"; a \"geek\" is someone who plays them. It can mean people passionate about something who are mocked by others. The difference is that a nerd has very deep interest in a subject, but a \"geek\" would have some skills in certain areas but have skills that can apply to many areas.There is no distinction.The joke about the difference is that one earns more than the other. "], ["Whilst it is possible that these terms are virtually synonyms and interchangeable, \"Geek\" is probably the more common in this context.", "A geek  is an enthusiast or expert especially in a technological field or activity. But,\"Geeks\" still have a high level of social skills and are able to interact with people outside their area of expertise. A nerd is someone who is slavishly devoted to an intellectual or academic pursuit and nerds are less comfortable outside their circle of peers. Comedian John Hodgman recently spoke at a Washington DC press dinner, following Barack Obama, touting Obama as the first Nerd President, since Obama had admitted to collecting comic books and being a fan of Star Trek. You could say that a Nerd is a very hardcore focused Geek."], ["Geek and nerd are virtually synonyms and are used interchangeably.", "Whilst it is possible that these terms are interchangeable, \"Geek\" is probably the more common in this context."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The most likely term is \"geek\" meaning \"computer geek\" and not the circus performer referred to fifty years ago.", "A \"nerd\" is someone who creates \"video games\"; a \"geek\" is someone who plays them.", "It can mean people passionate about something who are mocked by others.", "The difference is that a nerd has very deep interest in a subject, but a \"geek\" would have some skills in certain areas but have skills that can apply to many areas."], ["A geek  is an enthusiast or expert especially in a technological field or activity. But,\"Geeks\" still have a high level of social skills and are able to interact with people outside their area of expertise.", "A nerd is someone who is slavishly devoted to an intellectual or academic pursuit and nerds are less comfortable outside their circle of peers. Comedian John Hodgman recently spoke at a Washington DC press dinner, following Barack Obama, touting Obama as the first Nerd President, since Obama had admitted to collecting comic books and being a fan of Star Trek.", "You could say that a Nerd is a very hardcore focused Geek.", "Someone reasonably famous once said \"Nerds are simply Geeks who earn lots of money"], ["\"Geek\" is possibly the more common term in this context.", "It is possible that these terms are interchangeable."]]]}
{"answers": [{"sents": [{"text": "To add to Martha's answer : The simple past (\"Did you see this\") refers about an event in the past", "label": [[1, 1, 1]], "label_summ": [[-1, -1, -1]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The present perfect (\"Have you seen this\") suggests a link with the present time.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If \"this\" is something you could have seen but cannot anymore", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(you should have been there seeing \"this\" at the time, but it wouldn't have the same impact if you see it again now), then \"Did you see\" is more appropriate.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is about an event that happened once in the past.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If \"this\" is something you can check out whenever you want, \"Have you seen\" is more to the point, because it suggests that, if you haven't seen it in the past, you could consider seeing it now or in the near future.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is about an event which can happen again or is still relevant in the present.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 29}}, {"sents": [{"text": "The difference is pretty subtle, but the \"did you...\" version implies more of an event, i.e. something that needs to be seen just once, perhaps because it's temporary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, Have you seen [insert movie title]?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but Did you see last night's [insert TV show name] episode?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": note that there's nothing wrong with \"Have you seen last night's episode?\", or with \"Did you see the movie?\", but there is a (slight) difference in meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 9}}, {"sents": [{"text": "There is a difference between UK and US usage in this case (though I believe that the difference has been diminishing over the past few decades).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "In my (UK) idiolect, \"Did you see this?\" is very unlikely, because \"did you see\" implies that the opportunity for seeing it has passed, which is inconsistent with \"this\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Without \"this\" (eg \"Did you see what he did?\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the implication is that he has stopped doing it. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Did you see this yet?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" is impossible in my idiolect for the same reason.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Have you seen this?\" implies that you still could see it even if you haven't yet.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Thus Martha's \"Have you seen last night's episode?\" to me implies that the episode is still available in some way and you could still see it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would not say \"Have you seen last night's performance of the play?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As I say, I believe that this distinction is not there (or at least not as strong) in US English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 8}}, {"sents": [{"text": "Ex: Have u seen my glasses?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Did you see my glasses?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Have you seen\" implies that the person saw your glasses sometime in the recent past right up to the present moment.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Did you see\" is asking if the person has ever seen your glasses, at any time in the past.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It makes a big difference if you're looking for a lost pair of glasses.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It wouldn't help much if the person had seen them four years ago.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You want to know where they are now! source", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/115949/Premraj", "score": 2}}, {"sents": [{"text": "Did you see James?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "--", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No, I did not have any dates with him.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Have you seen James?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "---", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No, I have no idea where he is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/108068/Joe", "score": 1}}], "question": {"question": "What's the difference between these two phrases?", "title": "What is the difference between \"Have you seen this?\" and \"Did you see this?\"", "forum": "english.stackexchange.com", "question_tags": "<tenses>", "link": "english.stackexchange.com/questions/4855", "author": "english.stackexchange.com/users/153/Max"}, "example_id": "87_26-92_26-97_26", "summaries": [[["Generally, the phrase \"Have you seen this?\" suggest a link with the present time and implies that you could still see the item or event in question even if you haven't yet. \"Did you see this\", on the other hand, refers to an event in the past. However, there may be a different between UK and US usage.", "Did you see? is the simple past and refers to events in the past. Whereas \"have you seen this\" is the present perfect and suggests a link with the present.There is a difference between UK and US usage."], ["Generally, the phrase \"Have you seen this?\" suggest a link with the present time and implies that you could still see the item or event in question even if you haven't yet. \"Did you see this\", on the other hand, refers to an event in the past. However, there may be a different between UK and US usage.", "\"Did you see this?\" implies that the opportunity for seeing it has passed, which is inconsistent with \"this\". The present perfect (\"Have you seen this\") suggests a link with the present time.   \"Did you see this?\" implies that the opportunity for seeing it has passed, which is inconsistent with \"this\"."], ["The present perfect (\"Have you seen this\") suggests a link with the present time. The simple past (\"Did you see this?\") refers to an event in the past. \"Have you seen this?\" implies that you still could see it even if you haven't yet.", "Generally, the phrase \"Have you seen this?\" implies that you could still see the item or event in question even if you didn't see it earlier, whilst \"Did you see this\" refers to an event in the past. However, there may be regional differences in usage and \"Did you see this?\" is an unlikely expression in UK English."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, true]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Did you see?\" is the simple past and refers to events in the past. Whereas \"have you seen this\" is the present perfect and suggests a link with the present.", "There is a difference between UK and US usage."], ["\"Did you see this?\" implies that the opportunity for seeing it has passed, which is inconsistent with \"this\".", "The present perfect (\"Have you seen this\") suggests a link with the present time.   \"Did you see this?\" implies that the opportunity for seeing it has passed, which is inconsistent with \"this\"."], ["The phrase \"have you seen\" implies that you could still see it now even if you didn't see it earlier.", "There may be a difference in usage depending on the region.", "The phrase \"Did you see this\" is unlikely in UK English.", "\"Did you see this\" refers to an event in the past."]]]}
{"answers": [{"sents": [{"text": "Perhaps you mean begging the question ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to BegTheQuestion.info, it means: \"Begging the question\" is a form of logical fallacy in which a statement or claim is assumed to be true without evidence other than the statement or claim itself.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "When one begs the question, the initial assumption of a statement is treated as already proven without any logic to show why the statement is true in the first place.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "A simple example would be \"I think he is unattractive because he is ugly.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The adjective \"ugly\" does not explain why the subject is \"unattractive\" -- they virtually amount to the same subjective meaning, and the proof is merely a restatement of the premise.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The sentence has begged the question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Interestingly, the term \"begging the question\" is commonly misused to mean, \"to raise the question.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1631/Scott Mitchell", "score": 7}}, {"sents": [{"text": "It's a Fallacious Argument , of which there are many varieties, find one here that fits your specific case... could well be Argument By Laziness (or Argument By Uninformed Opinion) http://www.don-lindsay-archive.org/skeptic/arguments.html", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2017/ocodo", "score": 7}}, {"sents": [{"text": "I think you're actually thinking of a logical fallacy, known as the appeal to misleading authority, or ipse dixit.", "label": [[0, 1, 1]], "label_summ": [[0, 1, 1]], "cluster_id": [[[-1], [0], [0]]]}, {"text": "http://www.fallacyfiles.org/authorit.html", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This occurs when someone incorrectly assumes an opinion to be fact.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast, hyperbole is an exaggerated statement not intended to be taken as fact.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2047/user2047", "score": 6}}, {"sents": [{"text": "I would call this prejudice or prejudgement : making a judgement before heeding relevant facts or considering other viewpoints; presenting opinion as fact without sufficient evidence.", "label": [[0, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [0], [0]]]}, {"text": "Pontification could be related.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/51433/Diamond Python", "score": 2}}, {"sents": [{"text": "The term you are looking for seems to be hyperbole .", "label": [[0, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [0], [0]]]}, {"text": "The Wikipedia entry defines it pretty well: Hyperbole ... is the use of exaggeration as a rhetorical device or figure of speech.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It may be used to evoke strong feelings or to create a strong impression, but is not meant to be taken literally.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Merriam-Webster simply defines it as \"extravagant exaggeration\", which is perhaps the most generic meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most commonly the word is used in the context of a debate/argument.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It evidently refers more to the use of exaggeration as a rhetorical device, but emotion/persuasion often goes hand in hand, so it's pretty appropriate for the case you're considering.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 1}}, {"sents": [{"text": "I hope most are agreed that \"hyperbole\" is not a good answer for the original question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm thinking the sentiment expressed in the question is close to a definition of \"dogmatic,\" though \"dogmatic\" does not connote anything about being extreme, more about simply stating opinions as if they were facts.", "label": [[0, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [0], [0]]]}, {"text": "The question pertains as much to the arguing from a particular point of view as it does to the expression of that point of view.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Dogmatic\" seems to have this overtone, since the employment of dogma is almost exclusively in the context of persuasion, and not infrequently, argumentation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway, it follows that \"to argue dogmatically\" would be very close to the second part of \"arguing emotively from an extreme, or biased, point of view as if your view is fact,\" but it does not capture the \"extreme\" aspect the poser wants, more the \"arguing as if your view were already ascertained fact\" aspect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, \"dogmatic\" is not a perfect fit--but maybe there isn't one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19379/chafe", "score": 1}}], "question": {"question": "I'm fairly sure there is a word or phrase to describe arguing emotively from an extreme, or biased, point of view as if your view is fact, but I can't remember what it may be. (I am wanting to use this word or phrase in a reply, I promise it is not a crossword clue.)  Any hints?", "title": "Using or arguing a biased opinion as fact", "forum": "english.stackexchange.com", "question_tags": "<vocabulary><single-word-requests>", "link": "english.stackexchange.com/questions/4896", "author": "english.stackexchange.com/users/1930/johnc"}, "example_id": "87_27-92_27-97_27", "summaries": [[["There is no clear agreement as to what this particular concept is called, but potentially applicable terms could be \"Begging the question\", \"logical fallacy\" or \"pontification\".", "The asker may be seeking for \"beg the question\" is a form of logical fallacy in which a statement or claim is assumed to be true without evidence other than the statement or claim itself. It is o ften incorrectly used as \"to raise the question\". It is a \"fallacious argument\". It's a logical fallacy.Prejudice or pre-judgement. Similarly, \"pontification\" could be another word.The term required is \"hyperbole\" as defined by Wikipedia."], ["There is no clear agreement as to what this particular concept is called, but potentially applicable terms could be \"Begging the question\", \"logical fallacy\" or \"pontification\".", "This is a Fallacious Argument , of which there are many varieties. It could also be referred to as  prejudice  or  prejudgement or dogmatic."], ["Suggestions include \"to beg the question\"; \"logical fallacy\"; \"prejudgement\"; \"pontification\"; \"hyperbole\" or \"dogmatic\".", "There is no clear agreement as to what this particular concept is called, but potentially applicable terms could be \"Begging the question\", \"logical fallacy\" or \"pontification\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false, false]], "cluster_sents_not_matched": [[["I think you're actually thinking of a logical fallacy, known as the appeal to misleading authority, or ipse dixit.", "I would call this prejudice or prejudgement : making a judgement before heeding relevant facts or considering other viewpoints; presenting opinion as fact without sufficient evidence.", "The term you are looking for seems to be hyperbole .", "I'm thinking the sentiment expressed in the question is close to a definition of \"dogmatic,\" though \"dogmatic\" does not connote anything about being extreme, more about simply stating opinions as if they were facts."], [], []]], "clusters_orig": [[[[["According to BegTheQuestion.info, it means: \"Begging the question\" is a form of logical fallacy in which a statement or claim is assumed to be true without evidence other than the statement or claim itself.", 1], ["When one begs the question, the initial assumption of a statement is treated as already proven without any logic to show why the statement is true in the first place.", 0], ["I think you're actually thinking of a logical fallacy, known as the appeal to misleading authority, or ipse dixit.", 1], ["I would call this prejudice or prejudgement : making a judgement before heeding relevant facts or considering other viewpoints; presenting opinion as fact without sufficient evidence.", 0], ["Pontification could be related.", 1], ["The term you are looking for seems to be hyperbole .", 0], ["I'm thinking the sentiment expressed in the question is close to a definition of \"dogmatic,\" though \"dogmatic\" does not connote anything about being extreme, more about simply stating opinions as if they were facts.", 0]]], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The asker may be seeking for the wording \"beg the question\" which is a form of logical fallacy in which a statement or claim is assumed to be true without evidence other than the statement or claim itself. It is often incorrectly used as \"to raise the question\"", "It is a \"fallacious argument\"", "It's a logical fallacy.", "Prejudice or pre-judgement. Similarly, \"pontification\" could be another word.", "The term required is \"hyperbole\" as defined by Wikipedia.", "Hyperbole is not correct.", "Dogmatic is the closest definition."], ["This is a Fallacious Argument , of which there are many varieties.", "It could also be referred to as  prejudice  or  prejudgement.", "This could also be referred to as \"dogmatic\"."], ["There is no clear agreement as to what this particular concept is called, but potentially applicable terms could be \"Begging the question\", \"logical fallacy\" or \"pontification\"."]]]}
{"answers": [{"sents": [{"text": "I think that there is a very obvious answer to this question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The opposite of \"better\" is \"worse.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The opposite of \"more\" is \"less.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, which of these sentences sounds correct: I like dogs worse than cats", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I like dogs less than cats?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The answer is clearly \" I like dogs less than cats.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The sentence \" I like dogs worse than cats \" would be flagged by any native speaker as being incorrect.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No one would ever say that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The answer, in my honest opinion, lies in semantics, not grammar.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [3]]]}, {"text": "Think about it deeply; it simply doesn't make sense to say that you like something better.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The word \"better\" tells you something about the worth of something.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whereas the word \"Less\" tells you something about a quantity (less butter) or about the perceived strength of something (less light).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To increase or decrease the force of your 'liking,\" only two appropriate words are available to you: you like something more, or less.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can't like something better or worse, because these are words that comment on the value of liking, not its intensity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To say \"I like cats better than I like dogs\" means, semantically, that your liking for dogs is somehow better than your liking for cats .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And it's obvious that that is not what most people intend to say when they use \"better\" in this context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What they mean is that their liking for dogs is GREATER than their liking for cats, not that their liking for dogs is in some odd way BETTER than their liking of cats.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dogs may be better than cats, but our liking of dogs can't be better than our liking of cats.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course someone might think that it is better to like dogs than it is to like cats.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But there are no \"better\" ways of liking something.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16523/Holbrook Robinson", "score": 21}}, {"sents": [{"text": "More is, to me, the better of the two.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Perhaps you could avoid all ambiguity and instead of: I like Dogs more.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I like Cats better.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you can try:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prefer Dogs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2080/typeoneerror", "score": 10}}, {"sents": [{"text": "You can use either, both are short versions of comparisons.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "I like cats better than dogs, but dogs more than pigs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 7}}, {"sents": [{"text": "There may be a US/UK distinction.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I like cats better than dogs ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sounds like to an Americanism to my British ears.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd be more likely to say: I like cats more than dogs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, I'd agree that both are acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 6}}, {"sents": [{"text": "Historically, like well and like better were the norm.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(You'll find it in Shakespeare.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "British English has dropped this usage, and opted for the more consistent like more , but still retains like well in expressions like well-liked or best loved .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "American English has retained like well .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16205/Pitarou", "score": 6}}, {"sents": [{"text": "Mike can't like Edie better than me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's from a native speaker that seems to be right.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "https://www.thefreedictionary.com/prefer", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Be Careful!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Don't use any preposition except to in sentences like these.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Don't say, for example 'I prefer art than sports'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Prefer is rather formal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In ordinary conversation, you often use expressions such as like...better and would rather\u00c9 instead.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, instead of saying 'I prefer football to tennis', you can say 'I like football better than tennis'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Instead of saying 'I'd prefer an apple', you can say 'I'd rather have an apple'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/287109/Zhang", "score": 0}}], "question": {"question": "When people like something  more  than something else, it's common for me to hear them say they like it  better  than something else. Is this proper English? I've always thought the word  more  fits better, but I'm not sure whether or not use of the word  better  is wrong.", "title": "\"Like something more\" or \"like something better\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammaticality><adverbs><comparatives><best-most>", "link": "english.stackexchange.com/questions/4988", "author": "english.stackexchange.com/users/2077/senfo"}, "example_id": "87_28-92_28-97_28", "summaries": [[["The answer to this question may be related to semantics rather than grammar and there may be a US/UK distinction. Some people will claim that \"more\" and \"better\" are both correct, whereas others will claim that \"more\" should be the preferred option. It may be that both are acceptable.", "The answer is obvious, the opposite of \"better\" is \"worse\" and the opposite of \"more\" is \"less\". The answer relates to semantics and not grammar."], ["The answer to this question may be related to semantics rather than grammar and there may be a US/UK distinction. Some people will claim that \"more\" and \"better\" are both correct, whereas others will claim that \"more\" should be the preferred option. It may be that both are acceptable.", "You can use either, both are short versions of comparisons.  There may be a US/UK distinction.  Historically,  like well  and  like better  were the norm.  British English dropped this usage, and opted for the more consistent  like more , but still retains  like well  in expressions like  well-liked  or  best loved, whereas American English has retained  like well ."], ["Both expressions are acceptable and it is a matter of semantics. However, some prefer \"more\" rather than \"better\".", "The answer to this question may be related to semantics rather than grammar and may depend on the regional variant of English. Some people will claim that \"more\" and \"better\" are both correct, whereas others will claim that \"more\" should be the preferred option."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[[], ["More  seems to be the better of the two.", "But you can use either, both are short versions of comparisons.  ", "There may be a US/UK distinction.  Historically,  like well  and  like better  were the norm.  British English dropped this usage, and opted for the more consistent  like more , but still retains  like well  in expressions like  well-liked  or  best loved, whereas American English has retained  like well ."], ["Some people believe that \"more\" is correct and \"better\" is incorrect in this context.", "The answer to this question may depend on the regional variation of English.", "Some people believe that both are acceptable.", "The answer to this question may rely on semantics rather than grammar."]]]}
{"answers": [{"sents": [{"text": "This is a topic that leads to huge debates (and often flamewars)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "online whenever it is brought up.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Logically, it makes perfect sense to use \"America\" and \"Americans\" for this country.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The name of the country is \"United States of America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Why would it be strange to shorten this?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is common to shorten the official name of a country \u2014 most people don't even know the official names for the various countries.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, the official name of Mexico is \"los Estados Unidos Mexicanos\", which means \"the Mexican United States\"; nobody is surprised that it is referred to as \"Mexico\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "People would be surprised if you called them the \"EUM\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Also, this example shows that even \"United States\" is not a unique term to one country.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Australia is officially known as \"the Commonwealth of Australia\", but we are happy to simply call them \"Australians\", even though it is also the name of a continent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Depending on how you do your geography, the Australian continent also contains other countries aside from the \"COA\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lastly, I just want to point out that there is no single continent called \"America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is one called \"North America\" and another called \"South America\", which are sometimes collectively referred to as \"the Americas\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think the strange thing is not that people from the USA call themselves \"Americans\", it is actually more strange that the full official name or an acronym is used so often.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 37}}, {"sents": [{"text": "I thought Australia was part of Oceania; when did this change and Australia became a continent itself?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By the way, America is the whole continent; the subdivisions are only for the sake of geographic or geological study, but the continental plate is America.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Every time we, people who live in any place besides the United States of America, feel embarrassed when we hear about \"being American is\", \"the spirit of America is\", and such utterances.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Because we're not \"US citizens\" nor will we ever be considered in that way, but we indeed live in \u201cAmerica\u201d, so we could be proudly called Americans, but the patronimious (how do you say it in English?) has become synonymous of US citizens, politics, mind, behavior.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes we don't agree in no way with any of those points, and we feel excluded with a word that should unite us.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That said, I dare to say that using Americans for the citizenship of the United States is wrong for the rest of the continent, but as it has been used constantly by the United States all over the globe, that use have given another meaning to the word, succeeding in segregating people who feels America is also its land.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When I traveled to Europe, every time I was asked if I was from America, I corrected them to the name of my own country and emphasized that we're not in America (strange to say indeed).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By the way, in general Europeans understand the concept pretty well, but US citizens don't, and in general they don't even understand what they have done with the word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It\u2019s like they are humans so the citizens of United States are called humans.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Imagine the rest of the world should feel not so good about being called humans when they live in", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "let's say, Russia?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nothing against the United States anyway.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just to clear things up.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2479/Billeeb", "score": 12}}, {"sents": [{"text": "It's actually just the result of using half of the country's full name to save time.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The country is officially called \"the United States of America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In fact, if you think about it, something like \"the United States\" doesn't quality as an unambiguous country name.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There were many city-states in Europe, a lot of which united under the rules of different kings.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These were united states, as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Japan has several prefectures which are essentially states in their own right.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These are united under the Japanese government.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We could use united states (or united prefectures) to refer to these.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Western world was named after Amerigo Vespucci, which led to the continents being named \"North America\" and \"South America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At first America was a collection of several colonies, each with their own currency and government.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When several states within North America all united to form a single government, they called themselves the \"United States of America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some people abbreviate this as \"United States\", others as \"America\", others as \"USA\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2088/stevendesu", "score": 10}}, {"sents": [{"text": "Wikipedia has a good section on how U.S. citizens came to be known as Americans.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's interesting to note that in other languages, U.S. citizens are not so easily confused with other inhabitants of North and South America.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, some Spanish-speaking people use the term norteamericanos .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1914/Joshua Karstendick", "score": 7}}, {"sents": [{"text": "The main British colonies in the new world/Americas were the thirteen colonies ( Wikipedia ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was thus perhaps natural that the British (and English-speakers in general) came to refer to these thirteen colonies simply as \"America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These colonies later became the USA.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast the Spanish were all over the Americas ( Wikipedia ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was thus perhaps natural that the Spanish (and Spanish-speakers in general) came to refer to the new world/Americas as a whole as \"America\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The analogy is perhaps to the use of the word \"Asian\" in the UK as compared to in the USA.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the UK, where most immigrants from the continent of Asia were/are from South Asia, when you say \"Asian\", you mean South Asian.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast, in the US, where most immigrants from Asia were/are from East Asia, when you say \"Asian\", you mean East Asian.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And just like how Spanish-speakers/Latin America (often) get annoyed when people refer to the USA simply as \"America\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", in the US people are (sometimes) annoyed when you refer to a South Asian as an Asian.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And mutatis mutandis for the UK.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/38936/Kenny LJ", "score": 6}}], "question": {"question": "People often refer to the country US as America and to the people from the US as Americans.  As far as I know, that's the only case in the world where a continent's name is used for a country's name (let me know if I'm wrong). Why does that happen?", "title": "Why are the United States often referred to as America?", "forum": "english.stackexchange.com", "question_tags": "<proper-nouns>", "link": "english.stackexchange.com/questions/5111", "author": "english.stackexchange.com/users/740/Ivo Rossi"}, "example_id": "87_29-92_29-97_29", "summaries": [[["The logic is simply that it is a shortening of the country's name to save time.", "It is logical to use \"America\" and \"Americans\" for the USA. The same format is used for the state of Mexico and for Australia.It may be incorrect to use Americans for citizens of other countries living on the continent of America.It may be incorrect to use Americans for citizens of other countries living on the continent of America.You cannot use the form \"United States\" as a country name. Historically, the continents were named after the explorer Amerigo Vespucci.Wickpedia outlines how US citizens became to be known as Americans.Historically, there were 13 colonies, and it was natural they all came to be known as \"America\".  The whole new world became known as \"America\".  In the UK, immigrants from the continent of  Asia are called Asians."], ["The logic is simply that it is a shortening of the country's name to save time.", "America is the whole continent; the subdivisions are only for the sake of geographic or geological study, but the continental plate is America.  Using the word Americans for the citizenship of the United States is wrong for the rest of the continent, but as it has been used constantly by the United States all over the globe, resulting in segregating people who also feel that America is also their land.  But it is probably just the result of using half of the country's full name to save time."], ["As a way to save time, logically, it is seen to make sense to use \"America\" and \"Americans\" in this context.", "The logic is simply that it is a shortening of the country's name to save time."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is logical to use \"America\" and \"Americans\" for the USA. The same format is used for the state of Mexico and for Australia.", "It may be incorrect to use Americans for citizens of other countries living on the continent of America.It may be incorrect to use Americans for citizens of other countries living on the continent of America.", "You cannot use the form \"United States\" as a country name.", "Historically, the continents were named after the explorer Amerigo Vespucci.", "Wickipedia outlines how US citizens became to be known as Americans.", "Historically, there were 13 colonies, and it was natural they all came to be known as \"America\".  The whole new world became known as \"America\""], ["America is the whole continent; the subdivisions are only for the sake of geographic or geological study, but the continental plate is America.  ", "Using the word Americans for the citizenship of the United States is wrong for the rest of the continent, but as it has been used constantly by the United States all over the globe, resulting in segregating people who also feel that America is also their land.  ", "But it is probably just the result of using half of the country's full name to save time."], ["The logic is simply that it is a shortening of the country's name to save time."]]]}
{"answers": [{"sents": [{"text": "Integrous http://en.wiktionary.org/wiki/integrous http://www.allwords.com/word-integrous.html", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It doesn't pass a spell-checker, but there are over 500,000 hits for it on Google, most of which are using it precisely as you defined.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/932/Fosco", "score": 16}}, {"sents": [{"text": "Virtuous : Having or showing virtue, especially moral excellence", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": ": led a virtuous life.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note that integrity is the quality of being honest and having strong moral principles .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Be virtuous!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 8}}, {"sents": [{"text": "integrious Variations of usage found in literature include integrous and integritous , also with similar meaning.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Wiktionary:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "integrious ( comparative more integrious , superlative most integrious ) ( rare ) Marked by integrity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Howard is an integrious man because his values are congruent with and evident in his words, actions, personality and life.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most importantly, Wiktionary cites the reference of The Oxford English Dictionary 2nd Edition Volume VII.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Considering the marking \" rare \" along with the OED citation, it appears that it is (or was) an authentic word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Found something on the", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Why We Need the word Integrious movement!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14666/Kris", "score": 4}}, {"sents": [{"text": "I don't know of an adjective form of integrity , so I can't solve your issue directly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, depending on if your use case allows it, you might consider the phrase Have integrity .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Obviously if you're trying to offer a set of parallel Be X statements, this won't work, but if you're looking for a concise two-word imperative sentence, I think it carries the meaning you're looking for.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 3}}, {"sents": [{"text": "If you don't like what you have so far (Yahoo Answers' \"there is no noun [sic!]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "with the same root, use 'upright'\", or the many suggestions in that WordReference thread \u2014 \"a good sort\", \"decent bloke\", \"a man of integrity\", \"a man of good character\", \"principled\", \"reasonable\" and whatnot), then you can use this: Be a mensch.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Merriam-Webster defines mensch thusly : a person of integrity and honor Wiktionary even has a few cites : 1960 ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Apartment: Doctor Dreyfuss", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[to C. C. Baxter]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": Be a mensch! 2005 , Alan Hollinghurst, The Line of Beauty , Bloomsbury Publishing, page 428: Lionel Kessler, relaxing perhaps on a Louis Quinze day bed, garlanded all round with lines of beauty, seeing welcome proof that his clever maligned young friend was a mensch.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "2008 December 28, George Solomon, \u201cMy Little Red Book\u201d,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Washington Post , page D01:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Olie Kolzig: Goalie for the Washington Capitals who spent most of 16 seasons between the pipes for the team until being released in 2008.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Had the longest career of any Capital.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now plays for Tampa Bay.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The ultimate mensch, in my book.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit two years later in reply to comments.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No, this word does not have to be spoken to someone with a certain cultural baggage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here is what Steve Martin tweeted earlier today: I could not be more stunned by the loss of Robin Williams, mensch, great talent, acting partner, genuine soul.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This went out to 5.2 million followers, not a homogenous bunch by any measure, then got retweeted 50000 times, then picked up by traditional media outlets all over the world.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mr. Martin does not exactly have a track record of not knowing when to use which word, and we cannot with a straight face claim that everyone who read his message shares the same cultural baggage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even more to the point, even if every single recipient did have to look up any word in that message because it was somehow obscure \u2014 now it no longer is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 1}}, {"sents": [{"text": "Why limit the word to a form of \"integrity\" which from what I've seen is a bit sterile, when there are so many other words that convey the meaning so beautifully: Be noble Be upstanding Be moral Be without reproach", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/25824/Kristina Lopez", "score": 1}}, {"sents": [{"text": "To directly answer your question, there is really no adjective for integrity .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, there are several that could capture the essence of the word, although not in its entirety.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, a few examples are: Be honest Be true to yourself Be upright", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Be blameless", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Be above reproach", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Few, if any, however, are colloquial.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My suggestion would be to select the word(s) (and there are many)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that represent the aspect of integrity you deem most important for the occasion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 1}}, {"sents": [{"text": "Be Ethical Ethical - of or relating to moral principles or the branch of knowledge dealing with these.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Integrity - the quality of being honest and having strong moral principles.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/61597/Mick", "score": 1}}, {"sents": [{"text": "Depending on whom I was writing to or for, I might be brave enough to try 'intact'. '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "John was a thoroughly intact individual, so I decided to trust the job to him'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Latin 'intacta' means 'unimpaired'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The second meaning of 'integrity' in the ODE (not OED) is 'the state of being whole and undivided'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So my contention is that an honest person is an 'intact' person.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But then it would be just as quick to say 'As John was a man of integrity, I decided to trust the job to him'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/53966/WS2", "score": 1}}, {"sents": [{"text": "Describing a person, I would favour 'virtuous'.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "In the context of data integrity, though, I have heard industry people use 'integral' to describe data.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/86667/user7868", "score": 1}}, {"sents": [{"text": "Looking in some dictionaries, it seems there is no such word.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "There is integer in German, though, and \u00edntegro in Spanish, both of which have the intended meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "English translations that come up are upright and honourable , but nothing like integer or integral or anything like that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2127/cambraca", "score": 0}}, {"sents": [{"text": "While the use of the word \"integrous\" or \"integrious\" (variations of an adjective form of \"integrity\") is commonly used in spoken American English, especially in educational and professional forums, it is not commonly used in written American English - hence the lack of inclusion in dictionaries.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/37972/nfinney", "score": 0}}, {"sents": [{"text": "I use \"integrity\" with information a good deal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If information has integrity, it is \"reliable\" and/or \"valid.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For a person, I'd probably refer to them as \"reliable\" if they display integrity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/62111/Bill", "score": 0}}, {"sents": [{"text": "Integrated.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Not really the correct connotation when describing a person,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but yeah.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's the adjective form of the noun \"integrity.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/62144/CabbagePatchKid", "score": 0}}, {"sents": [{"text": "I would go with trustworthy, meaning \"able to be relied upon as a person of integrity \".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/54466/Chris Sunami supports Monica", "score": 0}}], "question": {"question": "I'm looking for the  adjective  form of \" integrity .\"    Instead of \"Be a person of integrity,\" I'd like to say something like \"Be [one word I'm looking for]\"   I did a  Google search  for this, but I also wanted to know what stackexchange folks would like to say.", "title": "What is the adjective form for the word \"integrity?\"", "forum": "english.stackexchange.com", "question_tags": "<adjectives><synonyms><derived-terms>", "link": "english.stackexchange.com/questions/5120", "author": "english.stackexchange.com/users/2123/bentsai"}, "example_id": "87_30-92_30-97_30", "summaries": [[["It seems that there is probably no corresponding adjective for the word \"integrity\". However, possible adjectives that might be acceptable include \"integrous\", \"virtuous\" or \"trustworthy\".", "\"virtuous\" means having or showing virtue or leading a virtuous life. \"Integrity\" has a different meaning.There are numerous alternatives. You could use the alternative format of \"have integrity\". Yahoo suggests that there is no noun for \"integrity\". The second meaning of integrity from the ODE is \"the state of being whole and undivided\".There is also the use of \"integral\" to describe data."], ["It seems that there is probably no corresponding adjective for the word \"integrity\". However, possible adjectives that might be acceptable include \"integrous\", \"virtuous\" or \"trustworthy\".", "There is really no adjective for  integrity. Describing a person, I would favour 'virtuous'. Variations of usage found in literature include integrous  and  integritous , also with similar meaning.   You could also use \"reliable\" or \"trustworthy\" or other phrases such as \"be noble\"."], ["It has been claimed that there is no direct adjective for integrity. However, suggestions include integrous, virtuous, integrated, integral and trustworthy.", "It seems that there is probably no corresponding adjective for the word \"integrity\". However, possible adjectives that might be acceptable include \"integrous\", \"virtuous\" or \"trustworthy\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"virtuous\" means having or showing virtue or leading a virtuous life.", "\"Integrity\" has a different meaning.", "There are numerous alternatives. ", "You could use the alternative format of \"have integrity\".", "Yahoo suggests that there is no noun for \"integrity\""], ["Describing a person, I would favour 'virtuous'.", "Variations of usage found in literature include integrous  and  integritous , also with similar meaning.    ", "You could also use \"reliable\" or \"trustworthy\" or other phrases such as \"be noble\".", "There is really no adjective for  integrity ."], ["It appears that there is probably no corresponding adjective in dictionaries for the word \"integrity\".", "Some potential corresponding adjectives could be \"integrous\", \"virtuous\" or \"trustworthy\"."]]]}
{"answers": [{"sents": [{"text": "In this case, definitely write it as separate words, because the \"in\" is actually part of the idiom \"checked in\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I think that's probably as close as you're gonna get to a rule of thumb: write into as one word, unless it's actually functioning as two different words - for example, if the \"in\" is part of an expression such as \"checked in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 8}}, {"sents": [{"text": "No, \"into\" does not require that the destination be a physical place.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One can be brought into poverty, a relationship, a realisation ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So I would definitely check code into Subversion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 8}}, {"sents": [{"text": "There's actually evidence for treating a case such as \"check in/to SVN\" as a kind of elliptical form of \"check in into\", when you consider the possible combinations when you turn the sentence round.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare the possibility of the following: Which repository did you check it into?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Which repository did you check it in into?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Into which repository did you check it in? with the impossibility of the following: *Into which repository did you check it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "*", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To which repository did you check it in?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From this point of view, it seems a bit more logical to write \"check (in) into\", whether or not you include the second \"in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4941/Neil Coffey", "score": 4}}, {"sents": [{"text": "I think both are definitely allowable.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You can treat the verb 'check in' separately from 'toSVN because there is a direct object possible, for example 'my code':", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I checked in my code to SVN.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This shows that the 'in' and 'to' are separable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can use the preposition 'into' with 'check'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "SVN, and other abstract repositories, still have a semantic connotation of being a receptacle or having an interior.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Using the separability check: I checked my code into SVN.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This shows that SVN acts like it has an interior.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The verb 'to log in' acts similarly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Which is preferred?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I find 'checked in to SVN' better than 'checked into SVN', because I tend to use 'checkin' more often.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare contrast with 'check out': I like 'check out my code' but 'check out of svn' (and despite appearances, 'out of' corresponds to 'into').", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 2}}, {"sents": [{"text": "In the sense that your source can be said to reside inside of the repository, I would argue that \"into\" is the correct usage here.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Compare with the example at your linked site (the URL needs to be fixed, btw) with either turning something \"in to \" a person (but it's not going into the person), or putting something \"into\" something else.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8339/Ben Hocking", "score": 1}}, {"sents": [{"text": "I would treat \"check in\" as a compound term, and so, check some code in to a repository, rather than checking code into a repository.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6067/Marcin", "score": 1}}], "question": {"question": "Possible Duplicate:  When should \u201cinto\u201d be used rather than \u201cin to,\u201d and vice versa?     I was recently submitting (\"checking in\") some data to a database and composed an email to my team informing them of the submission. What's the proper grammar to use here:   The changes are checked into the database   or    The changes are checked in to the database   What's the rule of thumb for proper usage between the two? Is there even a difference?", "title": "\"Checked into the database\" versus \"checked in to the database\"", "forum": "english.stackexchange.com", "question_tags": "<grammar><word-choice>", "link": "english.stackexchange.com/questions/5219", "author": "english.stackexchange.com/users/2178/fbrereto"}, "example_id": "87_31-92_31-97_31", "summaries": [[["It is possible that both are acceptable or, at least, there is no agreement on the correct usage. However, some would argue that \"in\" is actually part of the idiom \"checked in\".", "The words \"in\" and \"to\" need to be written separately in this case. \"Into\" does not require to be a destination or place to be a physical place. It could be considered an elliptical form of \"check in into\". Treat \"check in\" as a compound term. "], ["It is possible that both are acceptable or, at least, there is no agreement on the correct usage. However, some would argue that \"in\" is actually part of the idiom \"checked in\".", " I think both are definitely allowable, but in this case, definitely write it as separate words, because the \"in\" is actually part of the idiom \"checked in\".  "], ["Both usages are allowed in this example. Some say to write it as separate words, because the \"in\" is actually part of the idiom \"checked in\".  However, in the sense that your source can be said to reside inside of the repository, some would argue that \"into\" is the correct usage here.", "It is possible that both are acceptable or, at least, there is no agreement on the correct usage."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The words \"in\" and \"to\" need to be written separately in this case. \"Into\" does not require to be a destination or place to be a physical place. ", "It could be considered an elliptical form of \"check in into\". ", "Treat \"check in\" as a compound term. "], [" In this case, definitely write it as separate words, because the \"in\" is actually part of the idiom \"checked in\".  ", "It seems a bit more logical to write \"check (in) into\", whether or not you include the second \"in\".", " I think both are definitely allowable.   "], ["It is possible that both are acceptable or, at least, there is no agreement on the correct usage."]]]}
{"answers": [{"sents": [{"text": "Yes, \"my bad\" is a proper English phrase.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It is an apology; when you say \"my bad\", you're basically saying, \"I admit a mistake\" or \"my fault, sorry for that\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Wiktionary says : (colloquial) (idiomatic)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My fault; mea culpa.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yes, I realize the humvee isn't supposed to be parked in the heirloom flowerbed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My bad.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It also links to this Language Log entry , which provides further insight: The authoritative discussion of the phrase \"my bad!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "at this Random House site says it originates in pick-up basketball as a phrase used by young urban players when admitting to an error.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has spread to other domains and is now used widely to mean something like \"I admit that I have made a mistake.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" It was nominated for \"word of the year\" (not that it's a word, it's clearly a phrase) in 1999, but in fact it was already at least twenty years old by then.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 43}}, {"sents": [{"text": "It's proper English slang .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I wouldn't go so far as to say it was proper English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It will certainly be effective in irking English teachers, haters of textspeak, and other grammar purists!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2181/thesunneversets", "score": 39}}, {"sents": [{"text": "To my ear \"my bad\" is very much an Americanism.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Handle with care.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5130/Concrete Gannet", "score": 9}}, {"sents": [{"text": "Concrete Gannet is right.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "my bad\" is very much an Americanism.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had not heard this until recently, and was baffled when I did.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I heard it on American television programmes and a computer game.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have not heard any British people use it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To me, it's like the Americanism \"I could care less\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It does not actually, make sense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It might be acceptable and even considered as proper English in the USA", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but, it is not elsewhere.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At least not in the UK.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It does not make sense because, it is an unfinished sentence.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "When I have heard it, my immediate thought was, \"your bad what?\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Your bad behaviour?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Your bad language?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or, just your bad English, which this sentence demonstrates?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19290/Tristan", "score": 4}}, {"sents": [{"text": "I think it is a short way to apologize: many people are ashamed when they realise they have been wrong about something, so this may be a shorter and faster way to admit that they were wrong and/or to apologize.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/12898/Melisa", "score": 1}}], "question": {"question": "I have seen many people use the phrase \"my bad\" in Internet forums. What does it exactly imply and is it a proper English phrase?", "title": "Is \"my bad\" a correct English phrase?", "forum": "english.stackexchange.com", "question_tags": "<phrases><grammaticality><idioms><colloquialisms>", "link": "english.stackexchange.com/questions/5264", "author": "english.stackexchange.com/users/2189/Jay"}, "example_id": "87_32-92_32-97_32", "summaries": [[["Whilst this is considered English slang, there is disagreement as to whether this is considered proper English or not since it is an unfinished sentence. However, the phrase is used as a short way of apologising. ", "It is a correct English phrase to admit making a mistake. It is now widely used. It was nominated as phrase of the year in 1999. It is slang, and perhaps not proper English. It is an Americanism, so it needs to be used carefully. It doesn't make much sense, although considered acceptable in the USA.It is used as  a short form of apology"], ["Whilst this is considered English slang, there is disagreement as to whether this is considered proper English or not since it is an unfinished sentence. However, the phrase is used as a short way of apologising. ", "\"My bad\" is a proper English phrase, but it is slang. It is an apology; when you say \"my bad\", you're basically saying, \"I admit a mistake\" or \"my fault, sorry for that\". It is said to originate in pick-up basketball as a phrase used by young urban players when admitting to an error."], ["\"My bad\" is an apology, meaning \"I admit a mistake\" or \"my fault, sorry for that\". Although used as a slang phrase, may believe that it is not proper English, as it is an unfinished sentence.", "There is disagreement as to whether this is considered proper English or not. However, the phrase is used as a short way of apologising or admitting a mistake."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is a correct English phrase to admit making a mistake. It is now widely used. It was nominated as phrase of the year in 1999. It is slang, and perhaps not proper English. ", "It is an Americanism, so it needs to be used carefully.", "It doesn't make much sense, although considered acceptable in the USA.", "It is used as  a short form of apology"], [" \"My bad\" is a proper English phrase, but it is slang.", "It is an apology; when you say \"my bad\", you're basically saying, \"I admit a mistake\" or \"my fault, sorry for that\".", "It is said to originate in pick-up basketball as a phrase used by young urban players when admitting to an error."], ["For some people, this may be acceptable English or slang.", "For some people, this may not be proper English.", "This phrase is generally used as a way of apologising or admitting a mistake."]]]}
{"answers": [{"sents": [{"text": "I would write \u201cLog in to host.com.\u201d", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I think that \u201clogin\u201d is a noun (as in \u201clogin screen\u201d).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would find the words \u201cloginned\u201d and \u201cloginning\u201d awkward.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for \u201cLog in to host.com\u201d versus \u201cLog into host.com,\u201d I would use the former because I think that \u201clog in\u201d is a fixed phrase.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Martha\u2019s answer to another question is also related.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Added :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Corpus of Contemporary American English (COCA) lists 65 occurrences of \u201clog in to\u201d and 58 occurrences of \u201clog into,\u201d both including inflected forms and excluding the Spoken section.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(The queries used are [log].[v*] in to and [log].[v*] into .)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since \u201clog in to\u201d is also used in context like \u201clog in to download it,\u201d the actual number of occurrences of \u201clog in to [host]\u201d is slightly smaller than 65.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In any case, it suggests that the phrase \u201clog into\u201d is also used commonly, although I am not sure how good it is to use COCA to compare technical terms.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1755/Tsuyoshi Ito", "score": 122}}, {"sents": [{"text": "The verb is log in .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Log in to host.com From the Wikipedia page for Login :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Spelling confusion", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The verbs are two words: log in and log out , whereas the nouns are login and logout (often used like adjectives in compound nouns).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 44}}, {"sents": [{"text": "Yes, I agree: Use \" log in to \" as a verb.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So use that for givinginstructions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" log into \" is not terrible, but it doesn't sound as good because itsounds like you're actually going inside something.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For example, \"Iwalked into the store.\" \" login \" is the noun and adjective form.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So you would use that likethis: \"I programmed the login procedure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or... \"I don't like thisapp because the login process is very lengthy.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can also think about each one with the way we stress the different syllables slightly when we're speaking: \"log in to host.com\" sounds like \" log + in + to host.com\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(each word is pretty much evenly stressed) \"log into host.com\" sounds like \" log + INto host.com\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(the stress is on \"in\") \"login to host.com\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sounds like \" LOGin + to host.com\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(the stress is on \"log\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/33304/Dave", "score": 13}}, {"sents": [{"text": "Ironic that the instruction at the bottom of this page is 'Sign up or login'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm here because I'm torn between log in to and log into and looking for clarification.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At this point in time, I suspect the prevailing opinion is correct - that log in to is preferable for purposes of clarity.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, I don't doubt that we will soon treat the process of logging in as a figurative point of entry, meaning that log into will make full conceptual sense (cf you don't physically delve into a problem or pile into an argument, yet both are correct grammatically because they are semantically [i.e. figuratively]).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/63114/Richard", "score": 7}}, {"sents": [{"text": "Given that so much of the web environment isn't being written by writers who care, I'm increasingly seeing 'login' used as a verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And to be honest, once it's normalised it will be the correct form.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm a digital copywriter and have fought this battle on a few occasions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But I've decided to throw in my hand. '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Login to this site'. '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Enter your login details'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Fine, whatever.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Is it clear?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Absolutely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Only people like us care.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/79968/Simon G", "score": 1}}], "question": {"question": "When writing an instruction about connecting to a computer using ssh, telnet, etc., I'm not sure what spacing to use in this familiar spoken phrase:   \" Log in to  host.com\"  \" Log into  host.com\"  \" Login to  host.com\"   Maybe this is entirely subjective or the realm of industry jargon, but I couldn't think of anywhere else to ask.  Any insight?", "title": "\"log in to\" or \"log into\" or \"login to\"", "forum": "english.stackexchange.com", "question_tags": "<verbs><terminology><orthography><phrasal-verbs><programming>", "link": "english.stackexchange.com/questions/5302", "author": "english.stackexchange.com/users/198/John Siracusa"}, "example_id": "87_33-92_33-97_33", "summaries": [[["Of the three options, it appears that \"log in to\" is the preferred option, although, \"log into\" is not terrible.", "Log in to host.com is the correct form. \"Login\" as a single verb seems awkward, it would imply past tens of \"loginned\" for example.The COCA has variant occurrences for \"log in to\" and \"log into\". Log into is not awful, but not as good because it sounds you are going inside something. It is likely that \"log in\" in the future will become a form of speech to indicate a figurative point of entry."], ["Of the three options, it appears that \"log in to\" is the preferred option, although, \"log into\" is not terrible.", "Login' is increasingly being used as a verb online, but the verb is  actually log in .  The verbs are two words:  log in  and   log out , whereas the nouns are  login   and  logout  (often used like adjectives  in compound nouns).  "], ["As the verb is \"to log in\", many people suggest \"log in to\", although \"log into\" is not considered to be terrible.", "Of the three options, it appears that \"log in to\" is the preferred option, although, \"log into\" may be acceptable to some people."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Log in to host.com\" is the correct form. \"Login\" as a single verb seems awkward, it would imply past tens of \"loginned\" for example.", "The COCA has variant occurrences for \"log in to\" and \"log into\".", "Log into is not awful, but not as good because it sounds you are going inside something.", "It is likely that \"log in\" in the future will become a form of speech to indicate a figurative point of entry."], ["Login' is increasingly being used as a verb online.", "The verb is  log in .   ", "The verbs are two words:  log in  and   log out , whereas the nouns are  login   and  logout  (often used like adjectives  in compound nouns).  "], ["Of the three options, there appears to be a preference for \"log in to\", with three separate words.", "The phrase \"log into\" may be acceptable to some people."]]]}
{"answers": [{"sents": [{"text": "The original form of the word was \"file name\", as in the name of a file.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "These days (and probably for a good few years), the compound \"filename\" is widely accepted and perhaps most commonly used.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Either is of course perfectly acceptable.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Do not, however, capitalise letters in the middle of a word, under any circumstances.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [5]]]}, {"text": "(Unless you are writing variable names in code.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 94}}, {"sents": [{"text": "Filename is in my experience the most common and in my opinion the best looking.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "File name is also acceptable, but I would only use it rarely, perhaps in a parallel construction such as the file name and size .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I find word-medial capital letters distracting and unpleasant anywhere but program source code, so I would never even think of FileName .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [5]]]}, {"text": "Edit:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "if that's the reason you're asking, in program source I would still use Filename for a class or filename for a variable, not FileName nor fileName , respectively.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The British National Corpus has 240 cites for filename and 72 cites for file name .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's not possible to search case-sensitively, but several reloads of the random sample of specific entries gave me no matches for FileName .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1506/Jon Purdy", "score": 23}}, {"sents": [{"text": "The AHD has an entry for \u201cfilename\u201d, so it is, at least, an established American English word.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 3], [0, 3], [0, 3]]]}, {"text": "Thus it is \u201ccorrect\u201d for some situations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Update: the word \u201cpathname\u201d is also included in the American Heritage Dictionary: Fifth Edition .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So over time I will be changing my program variables from SettingFilePathName to SettingFilePathname.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1727/Jeffrey L Whitledge", "score": 8}}, {"sents": [{"text": "None of them. \"filename\" is not a proper noun, and thus should not be capitalized.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [4]]]}, {"text": "If you begin a sentence with the word, then it should be \"Filename\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1391/Sparr", "score": 3}}, {"sents": [{"text": "Generally, I would say \"filename\", as that is what I have seen used in most software development textbooks.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That's not to say that this is the standard by which all words should be measured, but given that the word is generally used in relation to computers I would imagine that it is safe to use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2242/Will", "score": 2}}, {"sents": [{"text": "Any two words (such as 'file name') used together for long enough periods of time end up with a single meaning in our collective language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When that happens, you can combine the two, though it's not advisable for formal usage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Words such as, for example, 'himself' are older, and common examples from the computer age include 'username', 'email', and 'desktop'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For formal usage, consider spacing the words or using a hyphen, where appropriate.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "The OED has no entry for \"filename.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [3]]]}, {"text": "However, being a technical writer of 25 years, I have adopted this spelling because programmers and engineers prefer it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Still, it seems odd to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/62538/Bob", "score": 0}}], "question": {"question": "Which is correct: \"Filename\", \"File Name\" or \"FileName\"?", "title": "Which is correct: \"Filename\", \"File Name\" or \"FileName\"?", "forum": "english.stackexchange.com", "question_tags": "<orthography><capitalization><programming><spacing><camel-case>", "link": "english.stackexchange.com/questions/5366", "author": "english.stackexchange.com/users/2224/Tatham Oddie"}, "example_id": "87_34-92_34-97_34", "summaries": [[["Whilst the original form was \"file name\", \"filename has generally become the most commonly used. However, \"filename\" does not appear in all dictionaries. It is possible that either is perfectly acceptable, however, you should probably not capitalise letters in the middle of words.", "The original form of the word was \"file name\" as in the \"name of the file\". Recently, the compound form \"filename\" has become widely accepted and used. But it is not capitalised in the middle.File name as a two-word option is also acceptable.Filename with a first capital is acceptable. Historically, two words used long enough often end up becoming one in the collective language.Consider spacing the words."], ["Whilst the original form was \"file name\", \"filename has generally become the most commonly used. However, \"filename\" does not appear in all dictionaries. It is possible that either is perfectly acceptable, however, you should probably not capitalise letters in the middle of words.", "Either is of course perfectly acceptable.  Nowadays, the compound \"filename\" has become widely accepted and perhaps most commonly used. But in fact, the OED has no entry for \"filename.\", but due to programmers and engineers preferring it, it has become widely used."], ["The compound \"filename\" is widely accepted and perhaps most commonly used. However, \"file name\" is also both used and acceptable, but \"FileName\"  is not widely used, due to the distracting capitalization of letters in the middle of a word.", "Whilst the original form was \"file name\", \"filename has generally become the most popular form in use. However, \"filename\" does not appear in all dictionaries. It is possible that all three terms are equally acceptable, however, one should probably shy away from capitalising letters in the middle of words, as in \"FileName\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The original form of the word was \"file name\" as in the \"name of the file\". Recently, the compound form \"filename\" has become widely accepted and used. But it is not capitalised in the middle.", "File name as a two-word option is also acceptable.", "Filename with a first capital is acceptable.", "Historically, two words used long enough often end up becoming one in the collective language.", "Consider spacing the words."], ["Either is of course perfectly acceptable.  ", "Nowadays, the compound \"filename\" has become widely accepted and perhaps most commonly used.", "But in fact, the OED has no entry for \"filename.\", but due to programmers and engineers preferring it, it has become widely used."], ["\"Filename\" is probably the most common form.", "The original term was \"file name\", as two separate words.", "It is possible that either of these terms is acceptable.", "Some dictionaries contain an entry for \"filename\" whilst others do not.", "Since \"filename\" is not a proper noun, it shouldn't be capitalised.", "Some people would be generally advise against capitalising letters in the middle of words."]]]}
{"answers": [{"sents": [{"text": "For one thing, \"two thousand\" is shorter to say than \"twenty hundred\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "600: six hundred 601: six oh one (shorter than six hundred one) 1899: eighteen ninety-nine (shorter than one thousand eight hundred ninety-nine) 1900: nineteen hundred (shorter than one thousand nine hundred) 1901:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "nineteen oh one (shorter than nineteen hundred one, shorter than one thousand nine hundred one) 1999: nineteen ninety nine (shorter than one thousand nine hundred ninety-nine) 2000: two thousand (or 2 \"K\"?)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(shorter than twenty hundred) 2009:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "two thousand nine (shorter than twenty hundred nine) 2010: twenty ten (shorter than two thousand ten)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Basically when the number has three zeros it is shorter to say \"thousand\" than \"hundred\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 2], [0, 2], [0, 2]]]}, {"text": "Once there are fewer than three zeros it is shorter to say \"Y thousand X\" for Y00X and \"Y hundred X\" for YYXX.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 2], [0, 2], [0, 2]]]}, {"text": "This usage isn't limited to years either.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Any numbers in the same range will have the same kinds of contractions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is a Simpsons episode where this is played for laughs, when they need eighty-five-hundred dollars to fix their roof, and they only have $500, and Homer whines that they still need eighty-hundred.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 22}}, {"sents": [{"text": "There are no rules, only loose conventions, formed for brevity, convenience and ease of mental parsing.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 1], [0, 1], [0, 1]]]}, {"text": "The convention has been modified for the years 2000-2009 (two thousand and nine), just as it has for 1000-1009, probably for the reason Nav mentions - it just parses nicely that way to an English speaker.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "You can expect every year from 2010 (twenty-ten) onwards to soon revert to the conventional form in common parlance, which has the advantage of being shorter and distinguishes centuries from one another very clearly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Worth noting is the fact that the years 1-999 are usually suffixed with \"AD\" to make it clear that we are talking about a year rather than an arbitrary figure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Post-1000 years do not require this verbal signposting as the use of this unusual convention makes it clear that these are years.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1542/PyroTyger", "score": 9}}, {"sents": [{"text": "In England we say \"two-thousand-and-one\" not \"two-thousand-one\" etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most people say twenty-eleven, twenty-twelve, but I'd say there was a 50/50 split between 'two-thousand-and-ten' and 'twenty-ten'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8867/Stephen Phillips", "score": 4}}, {"sents": [{"text": "The logic apparently lies in grouping the digits in a way that's easy to visualize (mentally) and/or pronounce.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Since there are always two zeroes in nineteen hundred, saying 'hundred' makes sense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "2000 has three zeroes, which is visually easier to recognize and split as two and 'thousand'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Reg has given an example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There don't seem to be any other logical reasons for this trend.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2294/Nav", "score": 3}}, {"sents": [{"text": "I think the main reason is a rhythm of pronunciation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That's why we use \"two thousand ...\" instead of \"twenty ...\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also I have heard a two songs with \"two thousand twelve\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So the change will occur in 2013.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2312/vortexwolf", "score": 1}}], "question": {"question": "We pronounce 1923 as nineteen twenty-three; but 1900 as nineteen hundred. Why isn't year 2000 pronounced as twenty hundred instead of two thousand?  What are the rules for pronunciation of years in English? Does it change according to the first two digits of year? Could you give examples for special cases, if any?", "title": "What are the rules for pronunciation of years in English?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation><dates>", "link": "english.stackexchange.com/questions/5442", "author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar"}, "example_id": "87_35-92_35-97_35", "summaries": [[["It appears that there are no fixed rules for how to pronounce years, although there are patterns which are generally justified based on what is easier for people to visualise or pronounce. For example, when a year has three zeros, it is shorter to say \"X thousand\". Similarly, when a year has two zeros at the end, it is easier to say \"X hundred\".", "It is shorter to say \"two thousand\" than \"twenty hundred\". If the number has 3 zeros is it shorter to say \"thousand\" than \"hundred\". The usage isn't limited to years.There are no rules, only loose conventions for ease of parsing. In England a different form \"two-thousand-and-one\" is used. It is just the grouping of the digits that makes it easier to memorise."], ["It appears that there are no fixed rules for how to pronounce years, although there are patterns which are generally justified based on what is easier for people to visualise or pronounce. For example, when a year has three zeros, it is shorter to say \"X thousand\". Similarly, when a year has two zeros at the end, it is easier to say \"X hundred\".", "Basically when the number has three zeros it is shorter to say \"thousand\" than \"hundred\". There are no rules, only loose conventions, formed for brevity, convenience and ease of mental parsing. The logic apparently lies in grouping the digits in a way that's easy to visualize (mentally) and/or pronounce with a rhythm.. "], ["The convention has been modified for the years 2000-2009 (two thousand and nine), as it just sounds better that way to an English speaker. When the number has three zeros it is shorter to say \"thousand\" than \"hundred\" and once there are fewer than three zeros it is shorter to say \"Y thousand X\" for Y00X and \"Y hundred X\" for YYXX. This is largely due to rhythms of speech.", "It appears that there are no fixed rules for how to pronounce years, although there are patterns which are generally justified based on what is easier for people to visualise or say out loud. For example, when a year has three zeros, it is easier to say \"X thousand\". Similarly, when a year has two zeros at the end, it is easier to say \"X hundred\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["It is shorter to say \"two thousand\" than \"twenty hundred\". If the number has 3 zeros is it shorter to say \"thousand\" than \"hundred\". The usage isn't limited to years.", "There are no rules, only loose conventions for ease of parsing. ", "In England a different form \"two-thousand-and-one\" is used."], ["Basically when the number has three zeros it is shorter to say \"thousand\" than \"hundred\".", "There are no rules, only loose conventions, formed for brevity, convenience and ease of mental parsing.  ", "The logic apparently lies in grouping the digits in a way that's easy to visualize (mentally) and/or pronounce with a rhythm.."], ["The justification for pronouncing years in one way or another is generally related to what is easier say and visualise.", "There do not appear to be any fixed rules for this.", "When a number has three zeros, it is easier to say \"X thousand\" and when there are two zeros it is easier to say \"X hundred\"."]]]}
{"answers": [{"sents": [{"text": "My compact version of The Oxford English Dictionary lists it as \"An infantile word expressing thanks,\" and dates its first reference from 1772, unless my eyes deceive me (I am momentarily unable to locate the magnifying glass that came with the tome).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Edit:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thank god for Eric Partridge.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He quotes the same OED reference, only in larger type.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here is the entry: Ta! ; rarely taa!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thanks!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ":", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "coll., orig.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and mainly nursery: 1772, Mrs Delany, 'You would not say \"ta\" to me for my congratulation,' O.E.D. Ex a young child's difficulty with th and nks .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 18}}, {"sents": [{"text": "Online Etymology Dictionary says: ta : 1772, \"natural infantile sound of gratitude\" [Weekley].", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Although possibly originating from the imitative of baby talk, this is in widespread use in the North of England and Wales as an informal \"thanks\" amongst adults.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "American Heritage Dictionary of the English Language says: ta :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Chiefly British Used to express thanks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ETYMOLOGY:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Baby-talk alteration of \"thank you\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 17}}, {"sents": [{"text": "When a term originates in northern English dialects as \"ta\" appears to, I often begin by looking at nordic languages as much of northern England was conquered by the Vikings and the parts of the language endure both in words and in the overall sound - if you listen the geordie accent has a definite scandinavian cadence to it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Looking at modern Danish and Norwegian", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "we see that \"Thanks\" translates as \"Tak\" or \"Takk\" respectively, so it seems to me quite plausible that this provides an origin for \"Ta\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1725/glenatron", "score": 11}}, {"sents": [{"text": "I would have said it was just a shortening of \"thanks\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "It was in common use in the days of my youth in Northern England.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's also used as an abbreviation for \"thanks\" in internet chat rooms.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2254/Tom Bell", "score": 6}}, {"sents": [{"text": "As an Australian I can say 'ta' is used extensively in Australia.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "I can't comment on other explanatios as I am not a language expert.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However I would like to suggest, as that many caucasian Australians are of Celtic ancestry, that the possible origin of this word is from the Irish galic word for 'yes' (t\u00e1).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you think of 'yes' in a broader context; and as and an affirmative response (i.e. Yes) to an action, it kinda makes sense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just my thoughts, any comments on this welcome.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}], "question": {"question": "Where does the expression \"ta\" come from?  Wikipedia has only  this  to say:   \"ta!\", slang, Exclam. Thank you! {Informal}, an expression of gratitude   but no additional information or links about its genesis.  I have only ever heard it from englishmen and -women. Is it used anywhere else in the world? How did it come about? What is its history?", "title": "Where does \"ta!\" come from?", "forum": "english.stackexchange.com", "question_tags": "<expressions><history><linguistics>", "link": "english.stackexchange.com/questions/5567", "author": "english.stackexchange.com/users/239/Pekka"}, "example_id": "87_36-92_36-97_36", "summaries": [[["\"Ta\" is just a shortening of the word \"thanks\", though it may also be a mimic of the infantile word expressing thanks. It was first referenced in print in 1772 and is also used extensively in Australia.", "The OED denotes it as an infantile word used to express thanks.It is a short form of \"thanks\". It is used regionally to denote \"thanks\" in North England and in Australia for example .This may be due to inheriting the language from the Vikings."], ["\"Ta\" is just a shortening of the word \"thanks\", though it may also be a mimic of the infantile word expressing thanks. It was first referenced in print in 1772 and is also used extensively in Australia.", "It is  just a shortening of \"thanks\". The Oxford English Dictionary  lists it as \"An infantile word expressing thanks,\" and dates its first reference from 1772. Although possibly originating from the imitative of baby talk, this is in widespread use in the North of England and Wales as an informal \"thanks\" amongst adults.    "], ["The Oxford English Dictionary  lists it as \"An infantile word expressing thanks,\" and dates its first reference from 1772. It is seen to be a shortened version of \"thanks\" and is used extensively.", "\"Ta\" is possible just a shortening of the word \"thanks\", though it may also be a mimic of the sound children make to express gratitude. It was first referenced in print in 1772 and is also used extensively in Australia."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The OED denotes it as an infantile word used to express thanks.", "It is a short form of \"thanks\"", "It is used regionally to denote \"thanks\" in North England and in Australia for example .This may be due to inheriting the language from the Vikings."], ["The Oxford English Dictionary  lists it as \"An infantile word expressing thanks,\" and dates its first reference from 1772.", "Although possibly originating from the imitative of baby talk, this is in widespread use in the North of England and Wales as an informal \"thanks\" amongst adults.    ", "It is  just a shortening of \"thanks\"."], ["It is claimed that \"ta\" is a mimic of an infantil sound of gratitude and was first referenced in 1772.", "It is possibly just a shortening of the word \"thanks\".", "\"Ta\" is also used extensively in Australia."]]]}
{"answers": [{"sents": [{"text": "While the sentence is not technically a question, the use of a question mark indicates that the speaker is inviting a response from others.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In that respect, the question mark conveys the speaker's meaning in a way that could not otherwise be indicated in writing without the use of additional words.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So I'd say that this use of the question mark is correct when recording informal speech like this - but formally, it should really be reserved for actual questions.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 11}}, {"sents": [{"text": "I now have a bit more time to fix bugs etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I'm open to offers if anyone wants to help maintain this module with me?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This sentence/question is different than a statement and different than the \" up-talking \" that happens when people occasionally (or all the #$! time) raise the pitch of their sentences and phrases.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the person said I now have a bit more time to fix bugs etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I'm open to offers if anyone wants to help maintain this module with me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they are merely stating that they have time and are open to offers for help.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By raising the pitch at then end (spoken) or adding the question mark (written) they are implying a question: Would anyone like to offer to help me?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I hear this type of usage commonly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We will proceed with the next item on the agenda, unless there are any questions?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "no?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ok, moving along...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 7}}, {"sents": [{"text": "In written speech this is a questionable usage.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Nevertheless, when speaking, people frequently end declarative sentences with a rising intonation to invite the listener to consider the sentence as an invitation to agreement or action.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One hears this kind of thing especially in the southern United States.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway, I had this Chrysler?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It had a four-barrel carburetor?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here the speaker is making declarations about a car, but making them sound like questions so that the listener will respond (probably nodding or saying \"uh-huh\") in a way that indicates interest in and understanding of the story being related.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If your example sentence were spoken this way, listeners would likely interpret it as a request for help, not merely a statement of a condition.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if you write it, you should leave out the question mark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Addendum", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since I wrote this, I've become aware that the practice of ending declarative sentences with a rising intonation actually has a name: uptalk", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "n a manner of speaking in which declarative sentences are uttered with rising intonation at the end, as if they were questions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 4}}, {"sents": [{"text": "This is something you see very often in spoken language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As we talk, we are making a syntactic structure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's common for syntactic structures to change, or be re-analyzed, as we go along.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So in this case, \"if anyone wants to help maintain this module with me?\" is reanalyzed, on the fly, as \"Does anyone want to help maintain this module with me?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In careful writing, since readers can go back and check what you said previously, this sort of on the fly reanalysis is discouraged.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/78/Alan Hogue", "score": 3}}, {"sents": [{"text": "Just for the sake of anyone reading, I found this thread when I googled about this issue because Microsoft Word grammar checker tried to tell me that I should put a question mark at the end of this sentence: 'If you can do them in advance of this deadline then so much the better.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I completely disagree with such a usage in written English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/276846/Aden", "score": 3}}, {"sents": [{"text": "Steve Melnikoff's is the best analysis, but can be taken further.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think with the 'quick text parsing' that is becoming a part of our language pragmatics given the 'texting'/'information overload' age, punctuation marks in written materials are changing their purpose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As Melnikoff point out, in the example you use the question mark is inviting a response.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The reader can visually 'skim' right through e.g., an email, to get at what his interlocutor wants him to respond to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The question mark is in effect basically an abbreviation with respect to what would have been written twenty years ago, when more verbiage would need to be required to have the request not come off in writing as rude.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "English in the twenty-first century (in a particular context, at any rate).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26327/Merk", "score": 2}}, {"sents": [{"text": "Another example which I don't think quite fits any of the explanations above occurs in social media where the question mark is used at the end of declarative statements intended as accusations or harsh judgements.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The context shows the statement to be actually declarative, though it could be considered an interrogative in other contexts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, the poster doesn't want to come across as socially abrasive or intends to leave room for backing off of the judgement in case there is a backlash of disagreement or reverse judgement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"She is a narcissist?\"\"A guy that overweight shouldn't be going to McDonald's?\"\"Those", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so-called 'statues' are just toys for overgrown children?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In this case it is a fundamentally disingenuous usage, because the poster clearly has a strong negative opinion about someone or some group, such that they want to express it, but don't feel either confident enough in themselves or the view to post it as a genuine declaration.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another way to put it would be as an unconvincing attempt at avoiding social liability.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/239979/Xandyr Wlkyr", "score": 0}}], "question": {"question": "For example, I found the following sentence written by a native English speaker (UK) so I'm going to assume that he knows how to put it the right way, although I wouldn't use this form.   I now have a bit more time to fix bugs  etc but I'm open to offers if anyone  wants to help maintain this module  with me?   Is it correct or is the question mark misused here?", "title": "Is the question mark misused in affirmative sentences?", "forum": "english.stackexchange.com", "question_tags": "<grammar><punctuation><question-mark><if-question>", "link": "english.stackexchange.com/questions/5619", "author": "english.stackexchange.com/users/2252/dag729"}, "example_id": "87_37-92_37-97_37", "summaries": [[["This use of the question mark would be viewed by some as unacceptable or at the very least questionable. Other people would recommend limiting it to informal situations. In any case, the question mark here is inviting a response from others in a way that would require the use of additional words. As such, it may still be understood without much problem.", "Some people do not agree with this usage in written English. It would be correct in informal speech, not for formally.Text parsing has caused us to change the use of punctuation marks.The statement is actually a declaration, though in another context could be considered an interrogative."], ["This use of the question mark would be viewed by some as unacceptable or at the very least questionable. Other people would recommend limiting it to informal situations. In any case, the question mark here is inviting a response from others in a way that would require the use of additional words. As such, it may still be understood without much problem.", "While the sentence is not technically a question, the use of a question mark indicates that the speaker is inviting a response from others.  When speaking, people frequently end declarative sentences with a rising intonation to invite the listener to consider the sentence as an invitation to agreement or action and this can be seen as the equivalent. Another example which I don't think quite fits any of the explanations above occurs in social media where the question mark is used at the end of declarative statements intended as accusations or harsh judgements.  "], ["Although this may be questionable in formal,  written usage, and not technically a question, the question mark conveys the speaker's meaning and indicates that a response is invited. This is a shorter way of writing that what would have ben used traditionally, but nowadays it is not considered rude.", "This use of the question mark would be viewed by some as unacceptable or at the very least questionable. Other people would recommend limiting it to informal situations. In any case, the question mark here is performing a function that would otherwise require more words and is inviting a response from the reader. As such, it may still be understood without much problem."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Some people do not agree with this usage in written English. It would be correct in informal speech, not for formally.", "Text parsing has caused us to change the use of punctuation marks.", "The statement is actually a declaration, though in another context could be considered an interrogative."], ["While the sentence is not technically a question, the use of a question mark indicates that the speaker is inviting a response from others.  ", "When speaking, people frequently end declarative sentences with a rising intonation to invite the listener to consider the sentence as an invitation to agreement or action and this can be seen as the equivalent.", "Another example which I don't think quite fits any of the explanations above occurs in social media where the question mark is used at the end of declarative statements intended as accusations or harsh judgements.  "], ["Whilst the sentence is not technically a question, the question mark is performing a function that would otherwise require more words and is essentially inviting a response from the reader.", "This use of the question mark is possible acceptable in informal speech but should be avoided in formal situations.", "Some people would view this use of the question mark as either questionable or completely unacceptable."]]]}
{"answers": [{"sents": [{"text": "Both are correct, but \"in\" sounds more natural.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Incidentally, if you were in the UK, you would say, \"Put it in the fridge\". :-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 3}}, {"sents": [{"text": "I agree with Steve Melnikoff that put something in sounds more natural.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Put something into puts the emphasis on the motion, put something in on the target.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Examples for use of put something into that portray that fact are: put something into motion (formerly motionless) put into play put into effect", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is a verb put in something , meaning to apply, plant, spend (time/money), introduce, (nautically) enter a harbor or port.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "For me, \"into\" implies motion (or perhaps motion in a metaphorical domain).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If you are using a verb which already has motion (such as \"go\" or \"put\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it is not necessary, and I think is slightly more formal, than \"in\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is rarely a difference in meaning, but where the \"in\" could be paraphrased as \"from\" or \"out of\", then \"into\" is definitely wrong.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "So \"I got the toy in the box\" and \"I got the toy into the box\" are both fine, but \"I found the toy into the box\" doesn't make sense, and \"I read the story into the book", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" is definitely wrong (unless you mean somehow the technical computer sense of read, where you can \"read\" something into somewhere, as well as out of somewhere).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 2}}, {"sents": [{"text": "I think that we use into when we want to emphasize the fact that an object or a person changes their place.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For example, we would say He got into the train instead of He got in the train but He is in the train instead of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He is into the train", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But again, this is something I'm trying to remember properly, and I'm not absolutely sure.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2310/Grewe Kokkor", "score": 1}}, {"sents": [{"text": "Both usages are fine as per Wikitionary, based on the implied meaning: in: into Less water gets in your boots this way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "into: going inside (of)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mary danced into the house.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "Possible Duplicate:  When should \u201cinto\u201d be used rather than \u201cin to,\u201d and vice versa?     I am sorry if the question is silly, but I think I heard both options spoken by native speaker. So, which one is correct?", "title": "\"Put it into the refrigerator\" or \"Put it in the refrigerator\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammaticality><prepositions>", "link": "english.stackexchange.com/questions/5653", "author": "english.stackexchange.com/users/2270/brilliant"}, "example_id": "87_38-92_38-97_38", "summaries": [[["There is rarely a difference in meaning, but there are some circumstances where \"into\" is definitely incorrect. However, in this context, some people would claim that \"in\" sounds more natural. \"Into\" potentially puts more emphasis on the motion of the object in question.", "There is a difference of opinion on whether to use \"in\" or \"into\".  \"Into\" for some seems to put extra emphasis on the motion, particularly using a verb like \"go\" or \"put\". Wicktionary uses into regarding movement towards."], ["There is rarely a difference in meaning, but there are some circumstances where \"into\" is definitely incorrect. However, in this context, some people would claim that \"in\" sounds more natural. \"Into\" potentially puts more emphasis on the motion of the object in question.", "Both are correct, but \"in\" sounds more natural.  Put something into  puts the emphasis on the motion,  put something in  on the target.  "], ["Both are correct, but \"in\" sounds more natural.  To put something into  puts the emphasis on the motion. To  put something in  emphasizes the target.  ", "There is rarely a difference in meaning, but there are some circumstances where \"into\" is definitely incorrect. However, in this context, some people would claim that \"in\" sounds more natural. \"Into\" potentially puts more emphasis on the motion of the object in question."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Both are correct but \"in\" sounds more natural.", "The use of \"into\" adds extra emphasis, suggeting motion towards.", "Both usages are fine."], ["Both are correct, but \"in\" sounds more natural.  ", "Put something into  puts the emphasis on the motion,  put something in  on the target.  "], ["Some people would claim that, in this context, \"in\" sounds more natural.", "\"Into\" potentially puts more emphasis on the motion of the object in question.", "There is rarely a difference in meaning but there are circumstances where \"into\" is definitely incorrect."]]]}
{"answers": [{"sents": [{"text": "If you're talking about you and your spouse, it's not possible to be \"married with \" anyone; you can only be \"married to \" someone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hence there is no ambiguity in saying \"married with three kids\", as the \"with\" cannot be associated with \"married\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303/Steve Melnikoff", "score": 45}}, {"sents": [{"text": "Did you hear it or read it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you heard it, you may not have correctly heard the comma, which de-nastys to: I am married, with three kids", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/529/Benjol", "score": 6}}, {"sents": [{"text": "It means the speaker is married, and has three children (generally living with them as dependents).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Perhaps it isn't the best grammar.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It certainly isn't the clearest way of putting it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, it references the IRS (USA tax) code, in particular someone who is filing a joint return with a spouse and has other minor dependents.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Several examples of this construction can be seen here .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As such, any person who fills out a USA tax form is liable to know immediately what it means.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This terminology also was used in the name of a hit TV series .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9186/T.E.D.", "score": 4}}, {"sents": [{"text": "I am married with three kids.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "can safely be resolved to I am married, with three kids.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "at which point the context & the meaning become completely clear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't think the sentence sounds nasty, as nobody would ever want to imply what you are referring to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Great!As a non-native English speaker from another place of the world, sometimes you just don't figure out some of the rules for translation-that should obey the side of the foreigner language and not your own.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This case is a good example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Spanish you say: \"Estoy casado con Tania\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The wrong translation is: \"I'm married with Tania\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The OK translation is: \"I'm married to Tania\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the question there's obviously a mistake which has its origin in a wrong translation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Clearly, the punctuation helps to give a satisfying connotation, but the problem isn't there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I'm married to three children\" is what \"Estoy casado con 3 ni\u00f1os\" means in Spanish and is totally wrong, mainly because the word con means with most of the time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In this case, the translation should become not word by word but understanding the meaning of the phrase.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Much of the time the Spanish speaking people fall into this kind of mistakes out of the logic that Spanish language has implicitly, but to learn English as well as other idioms, you most open your mind to break those language barriers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I'm married with three children\" is \"Estoy casado con 3 ni\u00f1os\", nothing wrong, but \"I'm married to three children\" is the nasty meaning you were seeing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In case of a translation, the fix for it would be to add the comma.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Simple.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway, this has to do with a wrong conception of the verbal form and how it is used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My two cents, I'm new here and love idioms.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm always learning something new and this is an excellent place for doing that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2479/Billeeb", "score": 3}}, {"sents": [{"text": "Without seeing/hearing it in context, this statement appears to be a completely neutral statement of fact - no implications, nasty or otherwise.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's possible that we're missing some important detail.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You may need to provide more information about the context in which this phrase was used if we are to spot any hidden malice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1542/PyroTyger", "score": 2}}], "question": {"question": "Where did this come from? It sounds nasty to me (I am not a native speaker). But it seems correct. Can somebody explain this?", "title": "What does \"I am married with three kids\" mean?", "forum": "english.stackexchange.com", "question_tags": "<prepositions>", "link": "english.stackexchange.com/questions/5839", "author": "english.stackexchange.com/users/109/Srinivas Reddy Thatiparthy"}, "example_id": "87_39-92_39-97_39", "summaries": [[["This phrase means that the speaker is married and has three children.", "You cannot be \"married with\" someone - only \"married to someone\".  The phrase is probably not presented as clear as it could be, although reference to joint tax returns make the context clearer.The punctuation, however, does provide clarity.The error is related to the wrong use of the verbal form, additional context would improve understanding of the sentence."], ["This phrase means that the speaker is married and has three children.", "If you heard it, you may not have correctly heard the comma:   I am married, with three kids. This statement appears to be a completely neutral statement of fact - no implications, nasty or otherwise.   "], [" It means the speaker is married, and has three children.", "This phrase means that the speaker is married and has three children."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["You cannot be \"married with\" someone - only \"married to someone\".  The phrase is probably not presented as clear as it could be, although reference to joint tax returns make the context clearer.", "The punctuation does provide clarity.", "The error is related to the wrong use of the verbal form, additional context would improve understanding of the sentence."], ["If you heard it, you may not have correctly heard the comma:   I am married, with three kids  ", "This statement appears to be a completely neutral statement of fact - no implications, nasty or otherwise.   "], ["This phrase means that the speaker is married and has three children."]]]}
{"answers": [{"sents": [{"text": "To add more nuance (and confirm what's already been said) to the difference, I find (in AmE): you can say 'a forest' (in general), or 'the forest' (a particular one), and 'the woods' (the one that you're walking through), but it would seem strange to refer to an collection of trees as 'a woods' (because of number agreement) or 'a wood' (because that would refer to a particular piece of lumber. 'forests' are bigger than 'woods'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But a small collection of trees is not necessarily 'the woods'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Something smaller (without specifying actual size) would be called ' a stand of trees '.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(i.e. if you can go into the collection and not see the end of the trees, then you're not in a stand of trees) 'forest' has a slightly more official, formal feel to it than 'woods'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 14}}, {"sents": [{"text": "It normally comes down to scale.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I wouldn't consider the half-acre of trees behind my house a forest, but I frequently describe it as \"the woods out back\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "On the flip side, while I would typically describe, let's say a national park as a forest, I might also say that someone lost there is \"lost in the woods\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 13}}, {"sents": [{"text": "These are almost completely synonymous, but I'd say a forest is a more defined (and probably larger) set of trees than woods .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 1], [0, 1], [0, 1]]]}, {"text": "As in, if it has a name, it's almost certainly a forest.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it's just a clump of trees that may or may not end after ten feet, it's woods ; if, however, you know that it stretches for five miles in each direction, then it's a forest .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 9}}, {"sents": [{"text": "Originally, 'forest' meant a royal hunting ground, which is why they are usually larger than 'woods'; woods can be just a few trees, whereas a forest is usually much larger and denser, both in trees and vegetation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Also in some places such as the UK, woods can be plural because each 'wood' may be in some way separated or distinct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/852/Joe453", "score": 3}}, {"sents": [{"text": "Forestry is coniferous trees planted as a crop to be harvested.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It doesn't matter how small or large the stand of trees is, it's still forestry.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I suspect that has influenced my usage, so that to me, a forest may be coniferous or deciduous, but my initial image would be coniferous.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By contrast, a woodland is always deciduous, established, broadleaf trees, widely spaced but with little undergrowth, easy to walk through.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wouldn't usually say a wood .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I do go for a walk in the woods .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These too are always deciduous in my usage, but I wouldn't be confused by another person using these words for coniferous trees.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps all this is influenced by the fact that there are very few natural stands of conifers in Ireland.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When I was in Colorado, the pine forests hugging the hills felt quite dark and oppressive, and the lack of any broadleaf other than scrub oak began to get to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 1}}], "question": {"question": "Is there any difference here at all?", "title": "When would you say \"woods\", and when would you say \"forest\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><word-usage><differences>", "link": "english.stackexchange.com/questions/5930", "author": "english.stackexchange.com/users/2270/brilliant"}, "example_id": "87_40-92_40-97_40", "summaries": [[["The two terms are almost synonymous, however, the difference mainly comes down to scale, with a \"forest\" generally being considered a more defined and larger set of trees than \"woods\".", "A small collection of trees does not designate a wood. A \"wood\" is usually related to scale, again a \"forest\" would be something larger.Historically, a \"forest\" was a royal hunting ground, bigger than wood. \"Forestry\" can relate to the type of trees planted, regardless of size. "], ["The two terms are almost synonymous, however, the difference mainly comes down to scale, with a \"forest\" generally being considered a more defined and larger set of trees than \"woods\".", "It normally comes down to scale, with  a  forest being a more defined (and probably larger) set of trees than  woods . Originally, 'forest' meant a royal hunting ground, which is why they are usually larger than 'woods'; woods can be just a few trees, whereas a forest is usually much larger and denser, both in trees and vegetation.  Also in some places such as the UK, woods can be plural because each 'wood' may be in some way separated or distinct."], ["These terms are largely synonymous, and the usage often is a matter of scale. Forest is usually larger and woods are smaller.", "The two terms are almost synonymous, however, the difference mainly comes down to scale, with a \"forest\" generally being considered larger than a \"woods\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["A small collection of trees does not designate a wood. A \"wood\" is usually related to scale, again a \"forest\" would be something larger.", "Historically, a \"forest\" was a royal hunting ground, bigger than woods.", "\"Forestry\" can relate to the type of trees planted, regardless of size. "], ["It normally comes down to scale, with  a  forest being a more defined (and probably larger) set of trees than  woods .", "Originally, 'forest' meant a royal hunting ground, which is why they are usually larger than 'woods'; woods can be just a few trees, whereas a forest is usually much larger and denser, both in trees and vegetation.", " Also in some places such as the UK, woods can be plural because each 'wood' may be in some way separated or distinct."], ["The difference between a \"forest\" and \"the woods\" comes down to scale, with a \"forest\" being the bigger of the two.", "The two terms are almost synonymous."]]]}
{"answers": [{"sents": [{"text": "Usage of /i:/ (\"EE-thur\") and /ai/ (\"EYE-thur\") in Great Britain and in Canada seems to be mixed.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In the United States, the predominant usage has always been /i:/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, there's also a long history of /ai/ occurring among a few Americans, including Benjamin Franklin and James Fenimore Cooper in earlier times, and Franklin Roosevelt, Ronald Reagan and Barrack Obama more recently.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For many years, /ai/ was associated in the United States with British usage and, by extension, with certain elites who tried to imitate British usage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems to have become more widespread in recent decades, however.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While some Americans have adopted /ai/, perhaps because they feel that it sounds sophisticated, other Americans regard it as pretentious.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Spelling, by the way, has nothing to do with the difference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In English, the spelling ei usually represents the \"long a\" pronunciation (IPA /ei/), as in eight, feign , or rein .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In such words, it is derived from the Middle English /ai/ diphthong, which normally developed into the \"long a\" sound.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In a smaller set of words, such as receive , ei represents the \"long e\" sound /i:/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's rare for ei to represent the \"long i\" sound /ai/ in words that have been in English more than two or three hundred years; most words spelled with ei and pronounced with \"long", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "i\" are recent borrowings, such as Poltergeist (from German), or other words that only recently developed a standard spelling, such as heist (originally a variant of hoist ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/31058/Erik Thomas", "score": 15}}, {"sents": [{"text": "I think the variation in British usage is almost all between users, not between examples of use.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 1], [0, 1], [0, 1]]]}, {"text": "It's mostly a regional and class distinction: I grew up saying /\u02c8a\u026a\u00f0\u0259/, and we looked down on people who said /\u02c8i\u02d0\u00f0\u0259/.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 1], [0, 1], [0, 1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 9}}, {"sents": [{"text": "If you listen to Ira Gershwin's lyrics, you realize that this argument has been going on for quite some time in America as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You say \"either\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I say \"either\" You say \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "neither", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I say \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "neither\" \"Either\" \"either\", \"neither\" \"neither\" Let's call the whole thing off", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The song points up for comic effect the differences between two lovers, who come from different social strata.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although few Americans would say \"potahto\" or \"tomahto\" these days, there still remains a divide in the pronunciation of either , sometimes within the same speaker.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many Americans, even ones who use what you call the British pronunciation most of the time, will say \"eether\" in constructions like \"an 'either/or' proposition\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I find myself using the \"ee\" pronunciation most of the time, but switching to the other for emphasis: \"Either you help me with this project right now", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or I won't have time to help you with yours.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are other words which are similarly split with regard to pronunciation to the extent that there is no \"correct\" way to say them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Envelope comes to mind.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many Americans pronounce the first syllable of that word to rhyme with on .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't think you can make any hard and fast rules; it just depends on who you are and what you grew up with.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 8}}, {"sents": [{"text": "According to The Complete Atlas Of The British Isles , \"eether\" is more common in the north of England and \"eye-ther\" in the south of England, with the Midlands and London using both.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 2], [0, 2], [0, 2]]]}, {"text": "The atlas also mentioned a THIRD way of pronouncing the word, \"ay-ther\", in parts of the north of England, which I suppose is now extinct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/41552/William Sitwell", "score": 5}}, {"sents": [{"text": "I'm British and I use either pronunciation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 3], [0, 3], [0, 3]]]}, {"text": "I can't think of any particular rule that I use either.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would consider either equally valid.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wouldn't say \"me either\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "though -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that is certainly an American term.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1725/glenatron", "score": 2}}, {"sents": [{"text": "I'm in Canada.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Typically I pronounce it \"ee-ther.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" I do notice a lot of American television dialogue uses \"eye-ther,\" and American English has influenced Canadian English pronunciations since the radio and television age.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I say \"me neither\" (as in 'neether').", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I never say \"me either\", although it doesn't really make less sense than \"me neither\", when properly it should be \"nor I.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/57407/Linguo", "score": 0}}], "question": {"question": "There are two common pronunciations of \"either\": British /\u02c8a\u026a\u00f0\u0259r/ and American /\u02c8i\u02d0\u00f0\u0259r/. If Americans are more or less consistent in this regard, then the Brits seem to be freely using both. In fact, from what I can tell, \"either this or that\" is more often in the first form, whereas \"me either\" is in the second. But I may be wrong. Is there any kind of an informal rule in the modern British English with regard to this?", "title": "Is there a rule in British English about how to pronounce \"either\"?", "forum": "english.stackexchange.com", "question_tags": "<american-english><pronunciation><british-english><pronunciation-vs-spelling><transatlantic-differences>", "link": "english.stackexchange.com/questions/6075", "author": "english.stackexchange.com/users/2044/mojuba"}, "example_id": "87_41-92_41-97_41", "summaries": [[["It appears that both pronunciations are used in British English and the difference may come down to geography or social class. Indeed, the variation in British usage may be almost all between users and not between examples of use. There may even be some people who mix both pronunciations depending on context.", "There is a difference between UK an North American use. Americans sometimes adopt the UK usage, but this can be seen as pretentious, but equally British people use both forms.Spelling has no bearing on the difference. The \"ei\" does not usually represent the long/ai/sound in words that have been in the language for a long time.In the UK, both variants are used. This could be a class phenomenon.Historically, this has been a discussion point with English language speakers. There are other similar words that are debated as to their pronounciation."], ["It appears that both pronunciations are used in British English and the difference may come down to geography or social class. Indeed, the variation in British usage may be almost all between users and not between examples of use. There may even be some people who mix both pronunciations depending on context.", "Usage of /i:/ (\"EE-thur\") and /ai/ (\"EYE-thur\") in Great Britain and in Canada seems to be mixed.  The variation in British usage is almost all between users, not between examples of use. It's mostly a regional and class distinction."], ["\"Eether\" and \"eye-ther\" can both be used. This may be down to personal choice, region or class - and some people may even use both.", "It appears that both pronunciations are used in British English and the difference may come down to geography or social class. There may even be some people who mix both pronunciations depending on context."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["There is a difference between UK an North American use. Americans sometimes adopt the UK usage, but this can be seen as pretentious, but equally British people use both forms.", "Spelling has no bearing on the difference. The \"ei\" does not usually represent the long/ai/sound in words that have been in the language for a long time.", "In the UK, both variants are used. This could be a class phenomenon.", "Historically, this has been a discussion point with English language speakers.", "There are other similar words that are debated as to their pronounciation."], ["Usage of /i:/ (\"EE-thur\") and /ai/ (\"EYE-thur\") in Great Britain and in Canada seems to be mixed.  ", "The variation in British usage is almost all between users, not between examples of use. It's mostly a regional and class distinction."], ["It appears that the pronunciation is largely mixed throughout British English speakers.", "It is possible that this is question of social class and may vary from speaker to speaker.", "It is possible that this is a regional variation.", "Some people may use both pronunciations depending on the context."]]]}
{"answers": [{"sents": [{"text": "Probably chances of happening are high (or at least not minuscule) Possibly chances of happening are not zero", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 1], [0, 1], [0, 1]]]}], "answer_details": {"author": "english.stackexchange.com/users/288/\u0160imon T\u00f3th", "score": 16}}, {"sents": [{"text": "These terms actually have fairly precise definitions, although they're sometimes used with a bit of liberty.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let P = probability of event occurring Probably => 0.5 < P < 1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possibly => 0.0 < P << 1", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is evident that in some cases, there is overlap between the two terms.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 8}}, {"sents": [{"text": "To say that something is probably the case is to say that that case is probable .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "To say that something is possibly the case is to say that it is possible .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "The two are quite distinct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If something is probable, then it is likely to happen.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The chances are not only more than zero; they're better than 50/50 (or at least, the chances are higher that it'll happen than that it won't \u2014 since in comparing probabilities, you could have multiple items which have chances better than 50/50 but have one of them which is more probable than the others).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably indicates that the laws of probability say that it's more likely to happen than not to happen.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "On the other hand, if something is possible, then it can happen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whether it will or not is irrelevant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The chances are better than zero.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It doesn't say anything about how probable it is.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It could be that the chances are .000000001", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "% or that they're 100%.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By saying that something is possible, you're not really saying anything about probability.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "You're just saying that it could \u2014 at least theoretically \u2014 happen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, if you say possibly , then you're saying that something could be the case, whereas if you're saying probably , you're saying that not only can", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it be the case but that the chances are higher that it will happen than that it won't.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2170/Jonathan M Davis", "score": 5}}, {"sents": [{"text": "Probably implies that the probability of an event is higher than that of the alternatives.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In the most common case with 2 alternatives, probably means something is more likely to happen than not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With 5 alternatives, probability of the event is >20%.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possibly implies a non-zero probability, usually a low one.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Conversational usage may not fit neatly into these definitions, as the intent is often mild exaggeration or irony.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1056/dbkk", "score": 2}}, {"sents": [{"text": "Usage of Probably:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably, you should be able to do it. =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mostly, you should be able to do it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Usage of Possibly: Possibly, you should be able to do it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[= If there is a chance (some factor implied), you should be able to do it.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possibly, you should be able to do it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[= If it is possible, you should be able to do it.]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44409/arjun", "score": 1}}, {"sents": [{"text": "I think the difference between probably and possibly is somewhat related to may and can .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "E.g. Probably enough to make you laugh = may or may not be enough, not very sure about it, neither does it matter very much Possibly enough to make you sick = can be enough; warns of the ability (e.g. of a virus) to make you sick, and it's important to know", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2044/mojuba", "score": 0}}, {"sents": [{"text": "Wow... after reading the mumbo jumbo...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hahaha", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't remember where I got those words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Again, spanish helped me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Based on prudent reason - That can be proved - Said when there's good reasons to believe it will happen or will be verifiable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possible =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That can be or happen - that can be executed - available media to do something Possible", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "implies that exist the possibility, let's say 1%.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Probably implies that based on probability the chances to happen are good, let\u00b4s say above 50%.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Remember that Probable, probability, are math terms in statistics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possibility is not used because it works even against all odds.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just having the minimal chance, something is possible.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But is probably not going to work, because the chances are too low.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2479/Billeeb", "score": 0}}], "question": {"question": "Recently I saw the movie \"Pursuit of Happyness\", which is actually quite good, and I noticed the actor (Will Smith) asking the difference between  probably  and  possibly  to his son. So I would like to have people's opinion on this question as I am still yet to find an answer myself.", "title": "What is the difference between \"probably\" and \"possibly\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><differences><adverbs>", "link": "english.stackexchange.com/questions/6088", "author": "english.stackexchange.com/users/None/"}, "example_id": "87_42-92_42-97_42", "summaries": [[["\"Probably\" implies that the probability of the chances to happen are good, maybe above 50%. \"Possibly\", on the other hand, is used in situations where the probabilty of something happening are not zero.", "The terms have precise definitions although there is flexibility. In some cases, both terms overlap in meaning.Probable means \"likely to happen\" . \"Possible\" means it can happen. Probable means \"likely to happen\" . \"Possible\" means it can happen.Probably implies a higher likelihood of an even happening. Possibly means a lesser likelihood.The difference between them can be related to \"may\" and \"can\"."], ["\"Probably\" implies that the probability of the chances to happen are good, maybe above 50%. \"Possibly\", on the other hand, is used in situations where the probabilty of something happening are not zero.", " Probably  means the chances of happening are high. If something is probable, then it is likely to happen.  On the other hand, if something is possible, then it  can  happen and it  implies a non-zero probability, usually a low one.   "], ["\"Probably\"  indicates that something is more likely to happen than not to happen. By saying that something is \"possible\", the probability is often low. \"Possibly\" merely suggests that something is possible.", "The key difference between these two terms is that \"probably\" is used when the chances of something happening are higher than those of it not happening whereas \"possibly\" is used in situations where the probabilty of something happening is simply greater than zero."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["The terms have precise definitions although there is flexibility. In some cases, both terms overlap in meaning.", "Probable means \"likely to happen\" . \"Possible\" means it can happen.", "Probably implies a higher likelihood of an even happening. Possibly means a lesser likelihood.", "The difference between them can be related to \"may\" and \"can\"."], [" Probably  means the chances of happening are high. If something is probable, then it is likely to happen.", " On the other hand, if something is possible, then it  can  happen and it  implies a non-zero probability, usually a low one.   "], ["It you use the term \"probably\", you are saying that something is more likely to happen than not.", "If you use the term \"possibly\", you are saying that the likelihood of something happening is not zero."]]]}
{"answers": [{"sents": [{"text": "The best way to deal with the vanity punctuation is as The Register do.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note \"Related stories.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit (as requested) a sample of headlines from online newspaper The Register: Yahoo! wonks!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "brace!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "for!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "lay-offs!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yahoo! buys!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "TV-sharing!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "startup!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "IntoNow!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yahoo!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Buzz!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Given!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mercy!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bullet! Yahoo!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "offload!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Delicious!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "early!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "next!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "week!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yahoo! revenues!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "dip!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "4!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "per! cent!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You get the idea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yahooexclamationmark's PR boss may feel a bit ambivalent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 12}}, {"sents": [{"text": "It seems optional, considering that even business article talk about Yahoo, while introducing some facts at the end about \"Yahoo!\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If your article is about the public corporation, you should use consistently one convention, preferably the one using the exact name of the company: \"Yahoo!\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "But \"Yahoo\" is also natural since: you won't find any punctuation in the host names: www.yahoo.com , not www.yahoo!.com at least, it won't wreak havoc in your word processor spell checker ;)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See Ignoring Punctuation in Names if you still have to use the ' ! '.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 7}}, {"sents": [{"text": "Some sites, will use Yahoo! while talking about the company, but others do not.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example, check this CNN Money page that refers to the company as Yahoo!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Inc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2329/kzh", "score": 4}}, {"sents": [{"text": "From a legal standpoint, you want to use the the official trademark name that the company uses in naming itself.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Check court documents to see what Yahoo prefers and use that.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2578/S Red", "score": 1}}, {"sents": [{"text": "Certainly you should use the name as the company prefers it, but there's nothing to stop you mocking it gently.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If I am writing to somebody at one of those 'cool' companies that disdain capital letters and spaces, I make a point of addressing the envelope to 'johnrsmith, coolconsultancy': similar use of exclamation marks seems only fair to Yahoo!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Incidentally, there is a village in Devon called Westward Ho!; the punctuation is undoubtedly part of the name there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 1}}], "question": {"question": "Certain brands, such as  Yahoo! , insist that the exclamation is part of their name. In writing about such a brand or company, is the inclusion of the vanity punctuation right, wrong, or optional?  I would like my writing to be correct; however, of more concern with the average reader, I wouldn't want my writing to seem to be pandering.", "title": "How to handle a name that includes an exclamation point (or other punctuation)?", "forum": "english.stackexchange.com", "question_tags": "<punctuation><writing><proper-nouns>", "link": "english.stackexchange.com/questions/6114", "author": "english.stackexchange.com/users/602/Nicole"}, "example_id": "87_43-92_43-97_43", "summaries": [[["The answer to this question will be subjective and use of punctuation in brand names may be optional. However, some people would recommend finding out what the company prefers and using that.", "Use \"The Register\" to check the official format. How the Company is represented by third parties on websites can vary; some using the exclamation mark, some not. Legally, it would be preferable to use the Company's trademark as it is registered or use the forma the Company uses itself."], ["The answer to this question will be subjective and use of punctuation in brand names may be optional. However, some people would recommend finding out what the company prefers and using that.", "It seems optional as some sites, will use  Yahoo!  while talking about the company, but others do not. Also you won't find any punctuation in the host names:  www.yahoo.com , not  www.yahoo!.com  at least. But from a legal standpoint, you want to use the the official trademark name that the company uses in naming itself."], ["The exclamation point in \"Yahoo!\" may be seen to be optional. However, if your article is about the public corporation, you should use  consistently  one convention, preferably the one using the exact name of the company: \"Yahoo!\".  From a legal standpoint, the legal trademark version should be used.", "The answer to this question will be subjective and use of punctuation in brand names may be optional. However, some people would recommend finding out what the company prefers and using that."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Use \"The Register\" to check punctuation.", "Some websites add the exclamation mark to Yahoo, but some don't. It can vary.", "Legally, it would be better to use the Company's registered trademark.", "The name the Company prefers itself, should be used."], ["It seems optional as some sites, will use  Yahoo!  while talking about the company, but others do not.", "Also you won't find any punctuation in the host names:  www.yahoo.com , not  www.yahoo!.com  at least.", "But from a legal standpoint, you want to use the the official trademark name that the company uses in naming itself."], ["The answer to this question will be subjective, however, the use of punctuation may be optional.", "Some people would recommend identifying what the company itself prefers and using that."]]]}
{"answers": [{"sents": [{"text": "First, I think a little more context may be needed to appropriately answer your question since it seems whoever you've been talking to has what I would consider to be a non-standard usage of it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That being said, here's my best cut.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In standard usage, the phrase \"not uncommon\" typically means something to the effect of \"more frequent than uncommon\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "That is, it occurs too frequently to be considered \"uncommon\", but not necessarily so frequently as to be labeled \"common\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, in certain contexts where things are partitioned using discrete, well defined terms \"uncommon\", \"rare\", etc. it would be conceivable that they would mean \"anything other than uncommon\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The one example that jumps out at me is RPG games like World of Warcraft where item quality is labeled using terms like \"rare\", \"uncommon\", \"common\", etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In a case like this, saying that something is \"not uncommon\" would potentially allow for something labeled as \"rare\" as well as something labeled as \"common\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 19}}, {"sents": [{"text": "\"not uncommon\" is not necessarily the same as common.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Compare the following examples: 1-0 is a common final score in soccer (it happens all the time) 8-7 is an uncommon final score in soccer (it rarely happens) 5-0 is not an uncommon final score in soccer (it doesn't happen all the time, but it's not rare either).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 10}}, {"sents": [{"text": "To my mind, it is a shaded meaning, not quite common, but not rare. \"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Not unkind\" I would see as much colder than kind, but not actively unkind.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2509/Remou", "score": 2}}, {"sents": [{"text": "Not really.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "It means just what it says it is.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "It's an attempt at understatement.", "label": [[0, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [3], [3]]]}, {"text": "To baldly say something is common seems to some people too forthright.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And, to be fair, there may be a wide gap between what is uncommon and what is common.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the subject is sunny days in Seattle, you may say they are uncommon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But Seattle averages about one day in six with sunshine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So you could say, with some legitimacy, that they are not uncommon since they are experienced with some regularity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Still, you wouldn't really say they were common.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nevertheless, such constructions are anathema to some champions of clear writing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I remember Eric Blair (George Orwell) mocking them in one of his essays on the English language, positing a sentence like (I'm paraphrasing here) \"The not unbrown dog trotted not unslowly along the not unrough road, finally making a not unsmall leap over the not unhigh fence.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or something like that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I was an undergrad at the time, so memory dims.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wish I could remember the name of the essay.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 2}}, {"sents": [{"text": "Describing something by negating its opposite is a way of countering expectations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As in: \"You might expect this never happens, but it is not uncommon.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or: \" Not bad... for a girl. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/990/Doug", "score": 1}}, {"sents": [{"text": "This is an example of a common (and ancient) figure of speech called litotes .", "label": [[0, 1, 1]], "label_summ": [[0, 1, 0]], "cluster_id": [[[-1], [4], [4]]]}, {"text": "Sometimes it conveys no extra meaning (and gets ridiculed as an affectation) but in many cases it does have a distinct meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 1}}], "question": {"question": "When somebody uses the phrase \"not uncommon\", do they mean \"common\" because of the double negative?  I was recently informed that \"not uncommon\" could imply that something was anything but uncommon (e.g. rare), whereas I thought that  rare  would be a subset of  uncommon  and that saying it was not uncommon must mean it is common.", "title": "Does \"not uncommon\" mean \"common\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning>", "link": "english.stackexchange.com/questions/6124", "author": "english.stackexchange.com/users/2570/staticbeast"}, "example_id": "87_44-92_44-97_44", "summaries": [[["The answer to this question will require a little more information about the context. However, this construction is known as a litote and is a form of understatement. \"Not uncommon\" is not necessarily the same as \"common\" and in fact means that something is not common but not rare either.", "There is insufficient context to answer the question. However, \"not uncommon\" can mean \"more frequent than uncommon\". Others feeling the meaning is clear that something is not a common occurrence. Some think that it can be ambiguous, others feel that using the word can be too \"forthright\"."], ["The answer to this question will require a little more information about the context. However, this construction is known as a litote and is a form of understatement. \"Not uncommon\" is not necessarily the same as \"common\" and in fact means that something is not common but not rare either.", "This is an example of a common (and ancient) figure of speech called  litotes . \"Not uncommon\" is not necessarily the same as common. It is a shaded meaning, not quite common, but not rare. Describing something by negating its opposite is a way of countering expectations."], ["\"Not uncommon\" is not necessarily the same as common, and it typically means \"more frequent than uncommon\", often used as an attempt at understatement.", "The answer to this question will require a little more information about the context. However, this construction is known as a litote and is a form of understatement. \"Not uncommon\" does not mean the same as \"common\" and in fact means that something is not common but not rare either."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["It's an attempt at understatement.", "This is an example of a common (and ancient) figure of speech called litotes ."], [], []]], "clusters_orig": [[[[["First, I think a little more context may be needed to appropriately answer your question since it seems whoever you've been talking to has what I would consider to be a non-standard usage of it.", 1]], [["To my mind, it is a shaded meaning, not quite common, but not rare. \"", 1], ["In standard usage, the phrase \"not uncommon\" typically means something to the effect of \"more frequent than uncommon\".", 0]], [["\"not uncommon\" is not necessarily the same as common.", 1], ["It means just what it says it is.", 0], ["Not really.", 0]], [["It's an attempt at understatement.", 0]], [["This is an example of a common (and ancient) figure of speech called litotes .", 1]]], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["\"Not uncommon\" usually means \"more frequent than uncommon\"", "It seems ambiguous, meaning not very common, but not rare/", "The meaning is clear.", "There is also the meaning of \"common\" which can appear to forthright.", "It sometimes delivers no extra meaning."], ["\"Not uncommon\" is not necessarily the same as common.", "It is a shaded meaning, not quite common, but not rare.", "Describing something by negating its opposite is a way of countering expectations.", "This is an example of a common (and ancient) figure of speech called  litotes ."], ["The answer to this question will require a little more informaton about the context.", "\"Not uncommon\" is a way of saying that something is not rare but not common.", "\"Not uncommon\" does not mean the same as \"common\".", "This is an attempt at understatement.", "This is an example of a litote."]]]}
{"answers": [{"sents": [{"text": "Grammatically, Yiddish is almost entirely Germanic - very close to an older form of High German.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In vocabulary, it is mostly Germanic, but with a large admixture of Hebrew words and (depending on the dialect) also significant borrowings from other languages, such as Polish and Russian.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As such, it is not what most scholars describe as a creole:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that is a language whose grammar has arisen spontaneously, generally when a cohort of children grow up among people who communicate in a pidgin (a contact language with little or no consistent grammar).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It appears that given such an environment, small children will mould it into a language with its own grammar, generally bearing little resemblance to that of the language(s) from which the words come.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(This is somewhat controversial, as is the claim that creoles round the world tend to have rather similar grammars).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So with that definition, Yiddish is not a creole", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": it is a distinct Germanic language, quite close to German, but which has a large admixture of Hebrew and other words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 15}}, {"sents": [{"text": "A creole language is not necessarily a combination of two languages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's just a pidgin language that has native speakers.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "A pidgin language is usually a limited, easy-to-learn language used for communications between two different language groups.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Normally it has much simpler vocabulary and grammar.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The hallmark of a pidgin language is that nobody speaks it as their primary language...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it serves as a lingua", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "franca (shared language) between two linguistic communities.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pidgins are not necessarily anyone's primary language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These days people often use basic English as a pidgin even when neither of them is really an English speaker (for example, a Tagalog-speaking sailor might use basic/pidgin English to communicate with an Arabic-speaking merchant when in port, or a Russian tourist in Japan might use basic English to communicate with her hosts).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sometimes pidgins are used so much that they become primary languages, and kids grow up speaking only the pidgin language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At that point the language is considered a creole language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The classic example of this is Haitian Creole, which started out as a simplified version of French used by African language speakers in Haiti, and soon became the primary language kids learned.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another major example is Tok Pisin in Papua New Guinea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yiddish is none of the above, really.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is mostly an in-group dialect that became a full fledged language when it got its first army ( Joke! )", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It was not intended to be used as a lingua franca, although sometimes it served this purpose when Jews from different linguistic communities (e.g. Germany and Poland) used it as a common language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/133/Joel Spolsky", "score": 15}}, {"sents": [{"text": "Yiddish is typically referred to as a Creoloid, much like Afrikaans, Michif, and even African American Vernacular English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That is, they share a lot of common traits with Creoles and Creole Genesis.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Labeling something a Creole or not is debatable", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "even amongst scholars as many have conflicting views on what makes something a creole.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Try reading either of these for some info on it and judge for yourself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Jacobs, Neil G. (2005).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yiddish: A Linguistic Introduction.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Cambridge University Press.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Scott: PJ 5116.J33 2004); Prince, Ellen (2001).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yiddish as a contact language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Norval Smith and Tonjes Veenstra (eds.), Creolization and contact", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2586/asd", "score": 11}}, {"sents": [{"text": "Yiddish is called a FUSION language by linguists,(as is English) derived from old High German, beginning around the year 1000in the Rhine Valley.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It contains about 85% German vocabulary, about 10% Hebrew and Aramaic words and about 5% Romance or Slavic words, depending where it was spoken.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Scholars contend that there were/are 4 major dialects - but with overlaps.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What many don't know is that a \"stage Yiddish\" was created by Abraham Goldfadn (father of the Yiddish Theatre) that blended the various dialects, so that there would be linguistic consistency in performances.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Those whose exposure to Yiddish was mostly through Yiddish theatre and recorded song, have naturally but erroneously came to believe that this \"stage Yiddish\" was \"true\" Yiddish, but it was a construct, blending all the various dialects.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2598/Dybbuk Jones", "score": 7}}, {"sents": [{"text": "I found an interesting information about this language (I also have a personal interest in the language as both my grandparents still speak it) here: http://www.sefarad.org/hosted/english/eblul/yiddish.html .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yiddish, which is written in Hebrew characters, is a composite language stemming from Judeo-German, that is to say the languages used by the Jews who settled in the Rhine Valley in the Middle Ages.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Their vernacular language, based on the local Germanic dialect, has been enriched by numerous contributions from Hebrew and from the Romance languages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I always perceived it as a mixture of German and Hebrew.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However it's not a creole language in a conceptual sense b/c it was conceived as the language in its own right, in process employing elements of Hebrew and German, as opposed composed from two.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/1446/Anderson Silva", "score": 5}}, {"sents": [{"text": "Was English itself a creole language in the century or so after the Norman Conquest?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the first century after the Norman Conquest, people would have spoken either Anglo-Saxon (Old English) or Old Norman.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The latter was used as the language of state.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From what little I understand, these languages were kept separate and Old English, as the language of a subjugated underclass, was in danger of dying out.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From these two languages came Anglo Norman and eventually Middle English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So far as I know it wouldn't be accurate to say that English was a creole language in the sense of being a subset language used for communications between speakers of Old English and Old Norman.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 3}}], "question": {"question": "A \"creole\" language is formed by the merging of two parent languages, usually through an earlier rudimentary mixture of the two. Does this make Yiddish a creole language? Was English itself a creole language in the century or so after the Norman Conquest?   My question is really about what constitutes a creole language: what are its hallmarks and most distinguishing features, and do creole languages ever evolve to become \"proper\" languages (whatever that may mean) in their own right?", "title": "Is Yiddish a creole language? And if not, what is it?", "forum": "english.stackexchange.com", "question_tags": "<language-formation>", "link": "english.stackexchange.com/questions/6147", "author": "english.stackexchange.com/users/2303/Robusto"}, "example_id": "87_45-92_45-97_45", "summaries": [[["Yiddish is generally not considered to be a creole language and was conceived as a language in its own right, although there is little agreement as to what it is. Some terms used to describe Yiddish include Pidgin, Creoloid, Fusion Language and Composite Language. As for English, it would not be accurate to describe English as a creole language.", "Yiddish is a quasi a Germanic language, and includes a large number of Hebrew words. It is known as a Creoloid language. Yiddish is a fusion language with elements of German, Hebrew and Armaic. It was learn through song and theatre. It is not a creole language as such, as it was conceived in its own right, much like English is not a creole language, as it was a subset of a language used to communicate between speakers of Old English.Creole does not mean a combination of languages. It is simply a \"pidgin\" language that native speakers use. It uses a simple vocabularly.An example of Creole is Haitain Creole. It was not originally intended to be used as a lingua franca."], ["Yiddish is generally not considered to be a creole language and was conceived as a language in its own right, although there is little agreement as to what it is. Some terms used to describe Yiddish include Pidgin, Creoloid, Fusion Language and Composite Language. As for English, it would not be accurate to describe English as a creole language.", " Grammatically, Yiddish is almost entirely Germanic - very close to an older form of High German, with significant borrowings from other languages, such as Polish and Russian.   As such, it is not what most scholars describe as a creole, but it is typically referred to as a Creoloid, much like Afrikaans, Michif, and even African American Vernacular English. Yiddish is called a FUSION language by linguists, (as is English) derived from old High German, beginning around the year 1000in the Rhine Valley.  "], ["Although not a creole language, Yiddish is a language in its own right, which is written in Hebrew characters, is a composite  language stemming from Judeo-German - the languages used by  the Jews who settled in the Rhine  Valley in the Middle Ages.", "Yiddish is generally not considered to be a creole language, although there is little agreement as to what it is. Some terms used to describe Yiddish include Pidgin, Creoloid, Fusion Language and Composite Language. As for English, it would not be accurate to describe English as a creole language."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[[], [" Grammatically, Yiddish is almost entirely Germanic - very close to an older form of High German, with significant borrowings from other languages, such as Polish and Russian.   ", "As such, it is not what most scholars describe as a creole, but it is typically referred to as a Creoloid, much like Afrikaans, Michif, and even African American Vernacular English.", "Yiddish is called a FUSION language by linguists, (as is English) derived from old High German, beginning around the year 1000in the Rhine Valley.  "], ["There is no agreement as to how to classify the Yiddish language, with people using the term Creoloid, Pidgin, Fusion Language or a Composite Language.", "English would probably not be accurately described as a creole language.", "Yiddish is probably not a creole language."]]]}
{"answers": [{"sents": [{"text": "Eureka!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ok, so it's not a single word, but it's what I was trying to think of: Semantic Satiation : Semantic satiation (also semantic saturation) is a psychological phenomenon in which repetition causes a word or phrase to temporarily lose meaning for the listener, who then perceives the speech as repeated meaningless sounds.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I also found a languagehat discussion on this topic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 221}}, {"sents": [{"text": "Based on this NGram... ...I'm tempted to suggest semantic satiation is a 'failed coinage'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Personally I think it's misleading to imply the phenomenon is restricted to the issue of semantics in the first place.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In my experience it's not so much that the word 'loses its meaning'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's more a matter of saying that almost any word tends to become 'unusual' if you concentrate on it too long, even while you remain perfectly well aware of what the word actually means .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So given that Leon Jakobovits James's 1962 coinage doesn't exactly seem to have taken off (many of the later usages being simply references to his anyway), I think it would be better to call it lexical fatigue (or saturation , as used in olfactory/auditory/visual contexts).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This at least has the benefit of making it clear that it's caused by form of the word itself, not the meaning (which may not even be particularly involved).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 55}}, {"sents": [{"text": "The article on semantic satiation led me to the French term jamais vu , which I think I like better for a couple reasons.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems to apply better to the written form as described in the original question, and also I find it more fun to say.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8275/Matt", "score": 29}}, {"sents": [{"text": "Based on Martha's accepted answer, I offer: Orthographic Incredulity", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 26}}, {"sents": [{"text": "This is a fantastic question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have often experienced that feeling.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I doubt that there is a succinct word or phrase to describe it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I suggest you coin your own word and use it all over the place until it finds its way into a dictionary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In general, when you say or look at a word too many times /too long the word loses the affiliation it has with its meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It starts to be nothing more than a group of noises coming out of your voice-box or a collection of alphabets arranged on a page.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I had someone once describe the feeling to me as word-dissolution because to him the word simply dissolved.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The brain has already understood and processed the word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now it knows everything there is to know about the word, and has moved on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2578/S Red", "score": 11}}, {"sents": [{"text": "This is probably a self-induced form of aphasia or dysphasia.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 10}}, {"sents": [{"text": "\"Orthographic cognitive dissonance\" might work.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The conflicting ideas held simultaneously being that the word you're looking at is spelled correctly and that it's spelled incorrectly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13426/ang", "score": 8}}, {"sents": [{"text": "I looked at the Wikipedia link that was in @Martha's post and it happened to list many names for this phenomenon besides the most popular one, \"semantic satiation\": \"cortical inhibition\" \"reactive inhibition\" \"verbal transformation\" \"refractory phase and mental fatigue\" The link also describes essays and dissertations in which these terms are used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/22869/pasawaya", "score": 8}}, {"sents": [{"text": "What do you think of \"lexical overexposure\"?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm pretty sure that no such word already exists in English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "You'll probably have to coin a phrase. \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Lexical [something]\" to be sure. :)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21504/Zahhar", "score": 7}}, {"sents": [{"text": "Note: <Semantic Satiation> is a different concept from what you're saying.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's saying that you use a word simply because you are used to using it, without any other purpose and without any reference to its meaning\u2014words like <timestamp> (thinking of \"stamp\"'s meaning when saying it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "likely no),", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "<general>, <convention>, <convene>, <registry>, <register>, <working example>, <due>, <duly>.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But what you're saying is that there are words that are written in a way that simply looks out-of-place, at least to the parsing system of the beholder.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This might be words like: <thorough> (<through> may look proper) <trial>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(<trail> may look proper) <corporeality> (<corporality> may look proper) <weird> (<wired>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "may look proper) <ministerial> <heist> <naive>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(<na\u00efve may look proper) <reincarnate> (<re\u00efncarnate> may look proper) <adjourned> <diaeresis> <Nietzsche> <doceng> [ \u00a7 ] <Lloyd> You can refer to such words as <weiosr> (which itself looks out-of-place to the untrained eye).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Re: Is there a shorthand way to describe this feeling so that people will know what I mean without the long explanation? .By", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a phrase, <have a weiosr situation>: Just then, I had a weiosr situation with the word <weiosr>.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8278/Pacerier", "score": 0}}], "question": {"question": "Sometimes after looking at a word for a while, I become convinced that it can't possibly be spelled correctly.  Even after looking it up, sounding it out, and realizing that there's simply no other way to spell the word, it still looks wrong.     Is there a shorthand way to describe this feeling so that people will know what I mean without the long explanation?", "title": "Is there a word or phrase for the feeling you get after looking at a word for too long?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><phrase-requests><linguistics><psychology>", "link": "english.stackexchange.com/questions/6170", "author": "english.stackexchange.com/users/58/J.T. Grimes"}, "example_id": "87_46-92_46-97_46", "summaries": [[["It is doubtful that there is a succinct word or phrase to describe this. However, some terms that might be applicable include \"semantic satiation\", \"aphasia\" or \"orthographic cognitive dissonance\".", "A number of people sugges terms for this phenomenon,  including \"Failed coinage\" is a suggestion, means more that the word has become \"unusual\" if one focusses to much on it. \"Orthographic incrdedulity\" is another suggestion or  \"Orthographic cognitive dissonance\" might be an option.\"Lexical overexposure\" is another option, but the concept is not \"semantic satiation\".  The words seem to look out of place. The cause is suggested to be due to medical conditions of asphasia or dysphasia. Others believe there is no succint word or phrase to describe it. The option is to coin one's own term."], ["It is doubtful that there is a succinct word or phrase to describe this. However, some terms that might be applicable include \"semantic satiation\", \"aphasia\" or \"orthographic cognitive dissonance\".", "Not a single word comes to mind but possibly: Semantic Satiation.   There is also a French term ' jamais vu'. Several other options include: Orthographic incredulity, aphasia  or dysphasia, \"orthographic cognitive dissonance\" or \"lexical overexposure\"."], ["Although there may not be a succinct word or phrase for this phenomenon, this can be described as \"Semantic satiation\", whereby repetition causes a word or phrase to temporarily lose meaning for the listener. \"Orthographic cognitive dissonance\" or \"self-induced dysphasia\" are alternative suggestions.", "It is doubtful that there is a shorthand way to describe this sensation. However, some terms that might be applicable include \"semantic satiation\", \"aphasia\" or \"orthographic cognitive dissonance\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Failed coinage is a suggestion, but it means more that the word has become \"unusual\" if one focusses to much on it.", "Orthographic incrdedulity", "There is no succint word or phrase to describe it. The option is to coin your own term.", "It could be caused by aphasia or dysphasia.", " \"Orthographic cognitive dissonance\" might be an option.", "\"Lexical overexposure\" is an option, but the concept is not \"semantic satiation\".  The words seem to look out of place"], ["Not a single word comes to mind but possibly: Semantic Satiation.   ", "There is also a French term ' jamais vu'.", "Several other options include: Orthographic incredulity, aphasia  or dysphasia, \"orthographic cognitive dissonance\" or \"lexical overexposure\"."], ["Potential terms that might describe this sensation include \"Semantic Satiation\", \"Aphasia\" or \"Orthographic cognitive dissonance\".", "It is doubtful that there is a shorthand way to describe this sensation."]]]}
{"answers": [{"sents": [{"text": "In the literal sense, this refers to something becoming untied, unwrapped, unfastened, etc.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "For example: Be careful with that gift.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "If it comes undone, they'll be able to see what is inside.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "In the figurative sense, it means that something has either not gone as planned, or has failed in some way.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[2], [2]]]}, {"text": "E.g.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "a plan can come undone meaning it hasn't worked as expected.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [2]]]}, {"text": "A person can come undone meaning that they have lost their composure or self-control.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[3], [3]]]}, {"text": "Andy came undone when Ann left him for Steve.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 56}}, {"sents": [{"text": "In modern English, it is the counterpart of \"do up\", meaning to fasten (by whatever method - tie, glue, knot, zip, velcro).", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}, {"text": "It is nearly always used literally, but when it is used of a person, it normally means that their clothing has become unfastened.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "In older English, it could be used in a more abstract sense, so", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"I am undone\" could mean something like \"my life (or my wealth, or my reputation) is ruined\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Modern readers often find the phrase amusing, because its modern meaning is so closely related to clothing.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 15}}, {"sents": [{"text": "If a strap or a knot or some other kind of binding comes undone, it opens by accident and no longer binds anything.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}, {"text": "If a plan or a scheme or a plot comes undone, it does the same thing.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "This is a figurative sense that parallels the literal sense.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 6}}, {"sents": [{"text": "Reinforcing what Colin said, \"undone\" means ruined.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Two cites: And the posts of the door moved at the voice of him that cried, and the house was filled with smoke.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Then said I, Woe is me!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "for I am undone; because I am a man of unclean lips, and I dwell in the midst of a people of unclean lips: for mine eyes have seen the King, the Lord of hosts.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "-- Isaiah (KJV) 6:4-5 and She's come undone", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "She didn't know what she was headed for", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And when I found what she was headed for It was too late --", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The Guess", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Who, \"Undun\", 1969", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4040/Malvolio", "score": 5}}, {"sents": [{"text": "It's hard to explain in clear words, but the concept is clear, undo someone/thing, fall apart someone/thing.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "To come undone is like saying something is finally fading away.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [1]]]}, {"text": "I think the concept would be something like \"to unbecome\", but fall apart is very clear.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2479/Billeeb", "score": 1}}], "question": {"question": "I've heard this phrase several times but was given several contradictory interpretations. Please provide an exact meaning of the phase.", "title": "What does \"to come undone\" actually mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><phrases>", "link": "english.stackexchange.com/questions/6383", "author": "english.stackexchange.com/users/2648/Denys S."}, "example_id": "92_47-97_47", "summaries": [[["There are many different ways to use the phrase \"to come undone\". In the literal sense, the phrase \"to come undone\" refers to when something becomes untied, unwrapped or unfastened. In a more figurative sense, it means that something has either not gone as planned or has failed in some way. It can also mean that someone has lost their composure or self-control.", " In modern English, it is the counterpart of \"do up\", meaning to fasten. Also when referring to a person, it normally means that their clothing has become unfastened.   To come undone is like saying something is finally fading away. For exaple, wealth, or reputation is ruined."], ["Depending on the context, to come undone can mean to become unfastened, it can refer to a plan that has not worked as expected or that has failed, or tosomething that is fading away. It can also be used for someone who has lost their composure.", "There are many different ways to use the phrase \"to come undone\". In the literal sense, the phrase \"to come undone\" refers to when something is no longer tied or fastened. In a more figurative sense, the phrase can be used to refer to the disappearance of something, the failure of plans or a person's loss of composure."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[1, 0]], "cluster_summaries": [[[" In modern English, it is the counterpart of \"do up\", meaning to fasten. Also when referring to a person, it normally means that their clothing has become unfastened.   ", "To come undone is like saying something is finally fading away. For exaple, wealth, or reputation is ruined."], ["In the literal sense, \"to come undone\" is used to refer to when something has become unfastened or no longer tied up.", "The phrase \"to come undone\" can be used to describe when something ceases to exist.", "The phrase \"to come undone\" can be used to describe a situation where a plan has not worked as expected or planned.", "The phrase \"to come undone\" can be used to refer to a person who has lost their composure."]]]}
{"answers": [{"sents": [{"text": "They all can mean women who sleep with men for money.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Prostitute is the most technical term.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Hooker seems most commonly used in the United States, while in Britain this term is reserved for a position in rugby.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [3]]]}, {"text": "Whore sounds much more violent to me.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "If one were seeking a woman to pay to sleep with him, he probably wouldn't say \"I'm looking for a whore tonight,\" but use hooker or prostitute .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Calling someone a whore can be used to insult them, implying they sleep with many people (though for men the term would be man-whore ).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "E.g., \"She is such a whore.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Going back to a previous example, \"I'm looking for a whore tonight\" implies more to me that he is looking for someone who is easy to sleep with, not for a prostitute.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not to say you can't use the others in an insult.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From \"Baby Got Back,\" by Sir Mix-A-Lot, we also have the opening dialogue:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They only talk to her, because, she looks like a total prostitute , 'kay?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But in this case the lady quoted is just saying that she looks like a prostitute, not that she is one, necessarily.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If she said \"She is such a prostitute ,\" that would mean that is her profession, not that she sleeps with a lot of men for free.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1606/Claudiu", "score": 42}}, {"sents": [{"text": "Claudiu pretty much covered it, but there's one thing more to discuss.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Whore\" has an unsavory meaning, to be sure, but it's lately been used in a milder sense, to describe someone who will do just about anything to get something he or she wants.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "In this case it is coupled with another noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples: attention whore : Someone who will do anything to get attention", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "loot whore : in MMORPG games, someone who will do anything to get gear rep whore : on StackExchange sites, someone who will do anything to gain reputation", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is still a derogatory term, but it can also be used among friends in a somewhat affectionate sense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But the meaning can vary depending on how it is said: \"Jill is such an attention whore\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "can mean you think she's obnoxious or funny,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "depending on how much you like Jill.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 28}}, {"sents": [{"text": "If you're after the politically correct term, it's \"Sex worker\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1420/Andrew Grimm", "score": 7}}, {"sents": [{"text": "The reason \"hooker\" is in common use in America (and not elsewhere), is because it is named after a U.S. Civil War general, Joseph Hooker (who let such women follow his troops around, contributing to lax discipline that led to defeat in battle).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10287/Tom Au", "score": 1}}, {"sents": [{"text": "Interesting discussion with excellent answers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is at least one more dimension: the \"Latinization\" of English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Online Etymological Dictionary (emphasis modified) whore (n.) 1530s", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "spelling alteration (see wh-) of Middle English hore, from Old English hore \"prostitute, harlot,\" from Proto-Germanic *horaz (fem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "*horon-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"one who desires\" (cognates: Old Norse hora \"adulteress,\" Danish hore, Swedish hora, Dutch hoer, Old High German huora", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"whore;\" in Gothic only in the masc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hors \"adulterer, fornicator,\" also as a verb, horinon \"commit adultery\"), from PIE *ka- \"to like, desire,\" a base that has produced words in other languages for \"lover\" ( cognates:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Latin carus \"dear;\" Old Irish cara \"friend;\" Old Persian kama \"desire;\" Sanskrit Kama, name of the Hindu god of love, kamah \"love, desire,\" the first element in Kama Sutra).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compare with prostitute (v.) 1520s, \"to offer to indiscriminate sexual intercourse (usually in exchange for money),\" from Latin prostitutus, past participle of prostituere \"to expose to prostitution, expose publicly,\" from pro- \"before\" (see pro-) +", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "statuere \"cause to stand, establish,\" from PIE root *", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sta- \"to stand.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The development of the two words are unusually dissimilar considering the similarities of their modern English meanings.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "English is technically a Germanic language , but modern English contains many more words from Latin and Romance languages than from Germanic or Anglo-Saxon sources.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One pie chart on Wikipedia claims that 58% of the English lexicon is Latin or Romance and only 26% is Germanic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many things have contributed to Latin's strong influence in modern English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some of the best analysis of Latin's influence comes from writers who are fiercely opposed to the Latinization.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When looking at the modern usage of \"whore\" and \"prostitute\", the general rule that most people feel that Latin words are more formal, proper, or acceptable in \"polite society.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The other answers support this idea: whore is much more insulting than prostitute.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The full etymological entries are packed with interesting facts about both words, so if you find this interesting, I recommend clicking the above links.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Conclusion: both words exist in English because of the Latinization of English and people's need for a word that is not so crude that it is unacceptable in some situations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/103476/hunterhogan", "score": 1}}, {"sents": [{"text": "Prostitute : The long technical term a person who has sex for money.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Hooker :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A slang term for a prostitute.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whore :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Derogative term for a prostitute or loose woman.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/90346/Jonathon", "score": 0}}], "question": {"question": "\"Hooker\", \"whore\", and \"prostitute\" all mean  whore ; what are the differences between them?", "title": "\"Hooker\", \"whore\", \"prostitute\", when to use which?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><nouns><offensive-language>", "link": "english.stackexchange.com/questions/6386", "author": "english.stackexchange.com/users/2581/Yousui"}, "example_id": "87_48-92_48-97_48", "summaries": [[["All of these terms refer to a woman who sleeps with men in exchange for money, though \"Prostitute\" is the most technical term. \"Hooker\" is more prevalent in the USA than the UK and the term \"Whore\" is considered unsavoury or insulting.", "They all mean women who sleep with men for monetary gain. A \"prostitute\" is the more technical term, with \"hooker\" a preferred term in the USA. \"whore\" is a more violent term, and the word is also used as an insult."], ["All of these terms refer to a woman who sleeps with men in exchange for money, though \"Prostitute\" is the most technical term. \"Hooker\" is more prevalent in the USA than the UK and the term \"Whore\" is considered unsavoury or insulting.", " They all can mean women who sleep with men for money.  None of them are actually the current politically correct term, which is \"Sex worker\". Prostitute  is the most technical term.  Hooker  seems most commonly used in the United States, while in Britain this term is reserved for a position in rugby.   \"Whore\" has an unsavory meaning, to be sure, but it's lately been used in a milder sense, to describe someone who will do just about anything to get something he or she wants, but calling someone a  whore  can be used to insult them, implying they sleep with many people. Whore is much more insulting than prostitute.  "], ["They all can mean women who sleep with men for money.  \"Prostitute\" is the most technical term for a person who has sex for money.  \"Whore\" is a more violent, insulting term. However, it has become more  used in a milder sense, to describe someone who will do just about anything to get something he or she wants. \"Hooker\" seems most commonly used in the United States, while in Britain this term refers to a position in rugby.", "All of these terms refer to a woman who sleeps with men in exchange for money, though \"Prostitute\" is the most technical term. \"Hooker\" is more prevalent in the USA than the UK and the term \"Whore\" is considered unsavoury or insulting."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["Whore is a derogatory term."], [" They all can mean women who sleep with men for money.  None of them are actually the current politically correct term, which is \"Sex worker\".", "Prostitute  is the most technical term.  ", "Hooker  seems most commonly used in the United States, while in Britain this term is reserved for a position in rugby.  ", " \"Whore\" has an unsavory meaning, to be sure, but it's lately been used in a milder sense, to describe someone who will do just about anything to get something he or she wants, but calling someone a  whore  can be used to insult them, implying they sleep with many people.", "The other answers support this idea: whore is much more insulting than prostitute.  "], ["All of these terms refer to \"a woman who sleeps with men in exchange for money\".", "Prostitute is considered to be the most technical term.", "Whore is considered to be more insulting and unsavoury.", "Hooker is more prevalent in the USA than the UK."]]]}
{"answers": [{"sents": [{"text": "I disagree with other answers that this is simply regional variation, with no difference in meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While I'm sure there are regional variations, and certainly the core meaning is the same, to me (native southern UK)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the meanings are definitely slightly different: The phrase \"making a decision\" is the more common phrase.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It can refer to the actual moment where a course of action is chosen (and just that moment), but also sometimes to the whole process leading up to it (where one might undertake research, have discussions, think and so on, in order to prepare oneself for the decision itself): \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The committee took several months to make a decision.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The phrase \"taking a decision\", by contrast, only refers to the decisive moment itself, and not to the process leading up to it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has more formal connotation, and an implication that the decision will have serious consequences, and that the person deciding will be responsible for them; it has a sense of finality about it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some examples may help clarify: I haven't made a decision about where to go on holiday.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Informal, consequences not serious, nobody's going to hold me to account.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The president took the decision to invade Elbonia.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bob was fired because he took the decision to outsource the call centre to Mars.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The decision-making process took a number of weeks: the engineers did the research and made recommendations, but it was the manager who took the final decision.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In support of this position it is worth using Google to search for \"take a decision\" and \"make a decision\" on the BBC News website.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The former are (at time of writing) all about formal decisions (by governments, official bodies, international committees etc); the latter - once quotes from US politicians are filtered out - mostly about personal or informal decisions, and about the decision process rather than any decision being taken: \"The Arab leaders should take a decision to stop negotiating...\" \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But, as a public consultation into UK future energy needs begins, he said it was time to take a decision on nuclear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I usually sleep on it, relax and then make a decision which is usually the correct decision.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"It's not to say that if you've got to make a decision you should make it in a fraction of a second - that is daft.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"When we make a decision, we are supposed to consciously analyse the alternatives and carefully weigh the pros and cons.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3405/psmears", "score": 71}}, {"sents": [{"text": "Make decision is the common form used in English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I want to think about it a bit longer before I make a decision.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But take decision is used in British English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means \"making an important or formal decision\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I fully accept the decision taken by the committee.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 4}}, {"sents": [{"text": "Per se, there appears to be no difference in meaning.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "Even so, \"taking a decision\" is common in British parlance, whereas \"making a decision\" is more common in the US.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Refer BetterWritingSkills for more information.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Actually, I think the difference between the two is the final action.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Making a decision implies something you have decided in your mind.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [3]]]}, {"text": "The action to implement that decision may or may not have happened.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Taking a decision implies that the action to implement the decision has happened.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [4]]]}, {"text": "That's my two cents worth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39701/Dave", "score": 3}}, {"sents": [{"text": "For US English only: Make a decision.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Take a position.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A decision is something that is formed through a process.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is put together, or made.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A position is something that is finished.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The world \"position\" itself suggests a specific, stable place to which one has moved, or taken.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One makes a decision to take a position.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/46506/davidjones", "score": 2}}], "question": {"question": "What is the difference between  make decision  and  take decision ? When to use the one and when the other?", "title": "What is the difference between 'make decision' and 'take decision'?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><verbs><differences>", "link": "english.stackexchange.com/questions/6431", "author": "english.stackexchange.com/users/2668/darius"}, "example_id": "87_49-92_49-97_49", "summaries": [[["There is no agreement as to whether there is a difference or not between these two phrases, though it apears that \"take a decision\" may be more common in the UK than the US. One possible distinction could be that \"make a decision\" implies that the decision has been made whilst \"take a decision\" implies that the consequential actions of the decision have taken place.", "This is simply a regional variation with no difference in meaning. The core meaning is the same.There is a slight difference, as \"making a decision\" is more common. Using Google search will show the difference.\"Taking a decision\" is more common in UK English, whereas \"making a decision\" is more US English.There is a difference; making a decision means you have decided on the course of action, whereas \"taking a decision\" means the action you have chosen to implement the decision has happened."], ["There is no agreement as to whether there is a difference or not between these two phrases, though it apears that \"take a decision\" may be more common in the UK than the US. One possible distinction could be that \"make a decision\" implies that the decision has been made whilst \"take a decision\" implies that the consequential actions of the decision have taken place.", "Per se, there appears to be no difference in meaning. Take a decision is used in British English and \"taking a decision\" only refers to the decisive moment itself, and not to the process leading up to it. Making a decision implies something you have decided in your mind. Make a decision is perhaps the most common form used.    "], ["Both forms are used and they generally mean the same, although some believe that \"taking a decision\" is common in British parlance, whereas \"making a decision\" is more common in the US.  Some claim that making a decision implies something you have decided in your mind, and that taking a decision implies that the action to implement the decision has happened. ", "There is no agreement as to whether there is a difference or not between these two phrases, though it apears that \"take a decision\" may be more common in the UK than the US. One possible distinction could be that \"make a decision\" implies that the decision has been made whilst \"take a decision\" implies that the consequential actions of the decision have taken place."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 1, 0]], "cluster_summaries": [[["This is simply a regional variation with no difference in meaning. The core meaning is the same.", "There is a slight difference, as \"making a decision\" is more common. Using Google search will show the difference.", "\"Taking a decision\" is more common in UK English, whereas \"making a decision\" is more US English.", "There is a difference; making a decision means you have decided on the course of action, whereas \"taking a decision\" means the action you have chosen to implement the decision has happened."], ["Take a decision is used in British English and \"taking a decision\" only refers to the decisive moment itself, and not to the process leading up to it.", "Make a decision is perhaps the mosst common form used.    ", "Per se, there appears to be no difference in meaning.", "Making a decision implies something you have decided in your mind."], ["Some people would claim that \"make a decision\" is the common form used in English.", "There may be a regional variation, with \"take a decision\" being more prevalent in the UK.", "Some people would argue that there is no difference in meaning.", "Making a decision implies that you have decided.", "Taking a decision may imply that the action required to implement your decision has taken place."]]]}
{"answers": [{"sents": [{"text": "I would define \"human brain capacity\" differently than \"human brain's capacity\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's partly emphasis \u2014 the former emphasizes human , while the latter puts the stress on brain \u2014; but it's also that brain capacity is a quantity, while brain's capacity is a capability.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Thus, it makes sense to talk about The human brain's capacity to do something , but not really about The human brain capacity to do something .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 6}}, {"sents": [{"text": "The human brain's capacity to do something is amazing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The capacity belongs to the brain, so we use the possessive form, which is brain's .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Note that the two examples you give are sentence fragments, since they do not have a finite verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/100/waiwai933", "score": 2}}, {"sents": [{"text": "You can say this several ways.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The capacity of the human brain \u2014 in other words, human brain capacity \u2014 is something to behold.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A human's brain capacity is something to behold.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The human brain's capacity for knowledge and adaptation is seemingly limitless.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All are correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 2}}, {"sents": [{"text": "To enlarge on Martha's answer, I think the quality/quantity distinction is the key to the answer, when you realise that \"capacity\" as a quality always belongs to somebody or something - \"my capacity to ...\", \"the government's capacity ... \", \"the capacity of the average citizen to ... \".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The quantity does not need to belong to something grammatically, (even though it will actually be the capacity of something): \"The capacity is 400ml\" is fine, whereas \"The capacity to eat\" is odd (not impossible; but the possessor of the capacity must have been established first).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hence \"the human brain's capacity\" is possessed, and therefore can mean the quality or the quantity, whereas \"human brain capacity\" is not explicitly possessed", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "- it is just a kind of capacity - and so can usually mean only the quantity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 2}}, {"sents": [{"text": "The human brain's capacity is 600 billion neurons.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "What is the correct version please?    The human brain capacity to do something.  The human brain's capacity to do something.", "title": "\"human brain capacity\" or \"human brain's capacity\"", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><possessives>", "link": "english.stackexchange.com/questions/6535", "author": "english.stackexchange.com/users/2711/Francisc"}, "example_id": "88_0-93_0-98_0", "summaries": [[["It is generally agreed that the correct term is \"human brain's capacity\". The capacity belongs to the brain, so we use the possessive form, which is brain's.", "Some people think there is a difference in the wording and that the first definition emphasises the human where the later emphasises the brain. Some people think the sentence simply means the brain's great ability, that is why the possesive form is used."], ["It is generally agreed that the correct term is \"human brain's capacity\". The capacity belongs to the brain, so we use the possessive form, which is brain's.", "Different meanings. 'Brain capacity' is quantity and 'brain's capacity' is capability"], ["It makes sense to talk about  the human brain's capacity to do something, but not really about  the human brain capacity to do something . The capacity belongs to the brain, so we use the possessive form, which is  brain's .   ", "In this context \"human brain's capacity\" makes more sense than \"human brain capacity\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["I would define \"human brain capacity\" differently than \"human brain's capacity\" stresses the ability of the brain."], ["I would define \"human brain capacity\" differently than \"human brain's capacity\" stresses the ability of the brain."], []]], "clusters_orig": [[[[["I would define \"human brain capacity\" differently than \"human brain's capacity\" stresses the ability of the brain.", 0], ["It's partly emphasis \u2014 the former emphasizes human , while the latter puts the stress on brain \u2014; but it's also that brain capacity is a quantity, while brain's capacity is a capability.", 0], ["Thus, it makes sense to talk about The human brain's capacity to do something , but not really about The human brain capacity to do something .", 1]], [["The human brain's capacity to do something is amazing.", 0], ["The capacity belongs to the brain, so we use the possessive form, which is brain's .", 1]]], [[["I would define \"human brain capacity\" differently than \"human brain's capacity\" stresses the ability of the brain.", 0], ["It's partly emphasis \u2014 the former emphasizes human , while the latter puts the stress on brain \u2014; but it's also that brain capacity is a quantity, while brain's capacity is a capability.", 0], ["Thus, it makes sense to talk about The human brain's capacity to do something , but not really about The human brain capacity to do something .", 1]], [["The human brain's capacity to do something is amazing.", 0], ["The capacity belongs to the brain, so we use the possessive form, which is brain's .", 1]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There is difference between them. \"Human brain capacity\" emphasises the human, whereas \"human's brain capacity\"", "It means the great ability of the brain to do things."], [" I would define \"human brain capacity\" differently than \"human brain's capacity\".", " It's partly emphasis \u2014 the former emphasizes  human , while the latter puts the stress on  brain  \u2014; but it's also that  brain capacity  is a quantity, while  brain's capacity  is a capability.   ", "Thus, it makes sense to talk about  The human brain's capacity to do something , but not really about  The human brain capacity to do something ."], ["In this context \"human brain's capacity\" makes more sense than \"human brain capacity\"."]]]}
{"answers": [{"sents": [{"text": "Steroids have a negative connotation with respect to sportsmanship precisely because they make you stronger or faster.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "X on steroids\" comparisons are taking the sense of improvement into an arena where the sportsmanship aspect is irrelevant, so the negative connotation gets left behind.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 13}}, {"sents": [{"text": "\"X on steroids\" has no negative connotations, unless X is a negative to begin with.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "(\"Leona was like the devil on steroids.\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The construction is an intensifier, and just means that something is so good it has an unfair advantage.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "It is bigger, better, faster, stronger ... whatever qualities one would expect in X's domain, but with an additional multiplier.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Compare it to the use of \"uber\":", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ron is an uber-programmer at my company.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's just one more way of hyping a thing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 9}}, {"sents": [{"text": "First, steroids aren't \"that\" bad, in popular opinion.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Medically, steroids are used to treatment ailments like arthritis.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Chemically, steroids are very common, e.g. choloesterol (though that isn't an anabolic steroid).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Possession or sale of anabolic steroids without a presecription in the U.S. is illegal, but a lot of people don't really care.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Probably the most unpopular use of steroids is in sports.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The topic is a light enough one to be the subject of jokes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Second, steroids are effective , or at least perceived so.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If I'm thinking about purchasing product X, but someone tells me, \"Y is X on steroids\", their telling me how effective it is.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Usually, legality/ethics doesn't really even relate to whatever the product is.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I don't know of any illegal/unethical lawnmowers.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So it's an apt analogy and not outside the bounds of good taste.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/69352/Paul Draper", "score": 2}}, {"sents": [{"text": "Steroids in a certain context do improve performance or theoretically make someone bigger/more masculine, so the use of \"X on steroids\" is meant to convey the positive meaning you indicate.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "However, it seems to me to retain something of a negative connotation in that it's an over-exaggerated or artificial improvement.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So if something is described as \"X on steroids\" it may be improved a bit too much or made a bit too large.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2697/Rosey28", "score": 1}}, {"sents": [{"text": "As other answers point out, it's the 'beefing up' aspect of steroids that's being alluded to.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The negative connotations for competitive sport and long-term health are irrelevant to this usage, and it's perhaps a bit 'anal' to even think of them in what is after all just an idiomatic coinage.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even if there are no meaningfully positive connotations, you can get this kind of coinage.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mostly we think the expression Fuck", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Off is entirely negative (well, mostly it is ).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But to those familiar with the usage, a fuck-off car is in fact highly desirable.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 1}}], "question": {"question": "As someone who follows tech, I have heard over and over that a product is \"X on steroids.\" Now, outside of a few ailments and allergies that are treated with steroids, it is pretty well accepted that steroids have a negative connotation. Why the dichotomy?", "title": "Why is \"X on steroids\" good?", "forum": "english.stackexchange.com", "question_tags": "<idioms>", "link": "english.stackexchange.com/questions/6566", "author": "english.stackexchange.com/users/2720/Bob Roberts"}, "example_id": "88_1-93_1-98_1", "summaries": [[["\"X on steriods\" is considered good because it means that something is so good it has an unfair advantage. It has a negative connotation in sport precisely because steroids make you stronger or faster.", "Steroids have a negative connotation in relation to athletes and the sentence is using the sportsman analogy to convey that a product is better \"as if it was on steroids\". Some people believe that steroids in general are not considered negative, as they are used to treat many conditions. However, possession without a prescription is illegal."], ["\"X on steriods\" is considered good because it means that something is so good it has an unfair advantage. It has a negative connotation in sport precisely because steroids make you stronger or faster.", "Steroids are seen as making something stronger or faster and can imply a sense of improvement."], ["The construction is an intensifier, and just means that something is so good it has an unfair advantage. \"On steroids\" is made to convey a notion of bigger, stronger or faster.", "This construction is an intensifier and it is used because steriods are known to improve performance. In reality, steroids don't actually have that bad of an image."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["X on steroids\" comparisons are taking the sense of improvement into an arena where the sportsmanship aspect is irrelevant, so the negative connotation gets left behind.", "First, steroids aren't \"that\" bad, in F20:F27popular opinion."], ["X on steroids\" comparisons are taking the sense of improvement into an arena where the sportsmanship aspect is irrelevant, so the negative connotation gets left behind.", "First, steroids aren't \"that\" bad, in F20:F27popular opinion."], []]], "clusters_orig": [[[[["Steroids have a negative connotation with respect to sportsmanship precisely because they make you stronger or faster.", 1]], [["X on steroids\" comparisons are taking the sense of improvement into an arena where the sportsmanship aspect is irrelevant, so the negative connotation gets left behind.", 1], ["The construction is an intensifier, and just means that something is so good it has an unfair advantage.", 0], ["It is bigger, better, faster, stronger ... whatever qualities one would expect in X's domain, but with an additional multiplier.", 0], ["It's just one more way of hyping a thing.", 0], ["If I'm thinking about purchasing product X, but someone tells me, \"Y is X on steroids\", their telling me how effective it is.", 0]], [["First, steroids aren't \"that\" bad, in F20:F27popular opinion.", 0], ["Medically, steroids are used to treatment ailments like arthritis.", 0], ["Chemically, steroids are very common, e.g. choloesterol (though that isn't an anabolic steroid).", 0], ["Possession or sale of anabolic steroids without a presecription in the U.S. is illegal, but a lot of people don't really care.", 0], ["Probably the most unpopular use of steroids is in sports.", 0], ["The topic is a light enough one to be the subject of jokes.", 0], ["Second, steroids are effective , or at least perceived so.", 0], ["Usually, legality/ethics doesn't really even relate to whatever the product is.", 0]]], [[["Steroids have a negative connotation with respect to sportsmanship precisely because they make you stronger or faster.", 1]], [["X on steroids\" comparisons are taking the sense of improvement into an arena where the sportsmanship aspect is irrelevant, so the negative connotation gets left behind.", 1], ["The construction is an intensifier, and just means that something is so good it has an unfair advantage.", 0], ["It is bigger, better, faster, stronger ... whatever qualities one would expect in X's domain, but with an additional multiplier.", 0], ["It's just one more way of hyping a thing.", 0], ["If I'm thinking about purchasing product X, but someone tells me, \"Y is X on steroids\", their telling me how effective it is.", 0]], [["First, steroids aren't \"that\" bad, in F20:F27popular opinion.", 0], ["Medically, steroids are used to treatment ailments like arthritis.", 0], ["Chemically, steroids are very common, e.g. choloesterol (though that isn't an anabolic steroid).", 0], ["Possession or sale of anabolic steroids without a presecription in the U.S. is illegal, but a lot of people don't really care.", 0], ["Probably the most unpopular use of steroids is in sports.", 0], ["The topic is a light enough one to be the subject of jokes.", 0], ["Second, steroids are effective , or at least perceived so.", 0], ["Usually, legality/ethics doesn't really even relate to whatever the product is.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Steroids have a negative connotation in relation to athletes.", "The sentence is using the sportsman analogy", "It is suggesting that something is really better and stronger.", "Steroids are not \"that\" bad in popular opinion. They have postive medicinal uses.", "They are used to treat many conditions.  Possessing them without a prescription is illegal."], ["Steroids are seen as making something stronger or faster.", "\"X\" on steroids\" refers to a sense of improvement."], ["This construction is an intensifier.", "Steriods don't actually have a negative image.", "Steriods are known to improve sporting performance."]]]}
{"answers": [{"sents": [{"text": "Gotcha actually has several meanings.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "All of them can be derived from the phrase of which this is a phonetic spelling, namely \"[I have] got you\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Literally, from the sense of got =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"caught, obtained\", it means \"I've caught you\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As in, you were falling, and I caught you, or you were running, and I grabbed you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a short step from the benign type of caught to the red-handed type of caught .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, gotcha is often used when you witness someone doing something naughty.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Again, it's a short step from I", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-caught-you-doing-something-you-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "oughtn't to Surprise!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I tricked you!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This sense of gotcha is used when someone falls for a practical joke, for example.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A somewhat-natural progression from the", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I tricked you\" meaning is gotcha used as a noun: this is a feature of a system (e.g. a programming language) which trips you up or catches you off-guard.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And finally, from the figurative sense of got =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"understood\", gotcha can be used to mean \"Aha, I see now\" or \"I understand\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 65}}, {"sents": [{"text": "Following from Jasper Loy's statement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is short for", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Got you!\" , itself having the subject implied", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I have got you.\" .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It regularly means, at least in the UK, \"I understand [what you mean]\" .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You turn left, then right, gostraight on and it is on your left.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "B: Gotcha! and A", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": They'll never know who did it... <manic laughter>", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "B: Gotcha!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You little tyke!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 11}}, {"sents": [{"text": "It is short for got you .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "We use it when we have caught somebody doing something or when we have tricked somebody.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In fact, there was a comedy show called Gotcha!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "Gotcha 'Got you' like caught you doing something you should be doing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In programming a variable of step not considered that causes an error.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "It can also mean literally \"I have got you.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "\" If I catch someone before they fall, I could say \"Gotcha!\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 1}}], "question": {"question": "What does 'gotcha' mean? When would you use it?", "title": "What does 'gotcha' mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><idioms>", "link": "english.stackexchange.com/questions/6576", "author": "english.stackexchange.com/users/2702/Shaz"}, "example_id": "88_2-93_2-98_2", "summaries": [[["The word \"Gotcha\" has several meanings and all of them can be derived from the phonetic spelling of \"Got you\". In the UK, it is used to say \"I understand\". It also used when catching or tricking somebody.", "Gotcha has several meanings and is a shortened form of \"I have got you\".otcha\" has several meanings and is a shortened form of \"I have got you\".It can mean \"tricked\" someone or \"found someone out\". In programming it is  a variable of step not considered that causes an error.  If you catch someone before they fall, you can \"Gotcha!\". You caught them before the fall."], ["The word \"Gotcha\" has several meanings and all of them can be derived from the phonetic spelling of \"Got you\". In the UK, it is used to say \"I understand\". It also used when catching or tricking somebody.", "\"Gotcha\" means \"Got you\" or  \"Caught you out\"."], ["\"Gotcha\" is short for \"got you\" or \"I have got you\". It can be used when you have caught somebody doing something, when you have tricked somebody, or if you catch someone before they fall.", "\"Gotcha\" is short for \"got you\" and has several meanings. It is often used when catching someone physically, such as when they fall, or catching someone figuratively, when doing something that they should be."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["It is short for got you ."], ["It is short for got you ."], []]], "clusters_orig": [[[[["Gotcha actually has several meanings.", 1], ["All of them can be derived from the phrase of which this is a phonetic spelling, namely \"[I have] got you\".", 1]], [["It regularly means, at least in the UK, \"I understand [what you mean]\" .", 1]], [["It is short for got you .", 1], ["We use it when we have caught somebody doing something or when we have tricked somebody.", 1], ["In fact, there was a comedy show called Gotcha!", 0], ["Gotcha 'Got you' like caught you doing something you should be doing.", 0]], [["In programming a variable of step not considered that causes an error.", 0]], [["It can also mean literally \"I have got you.", 0], ["\" If I catch someone before they fall, I could say \"Gotcha!\"", 0]]], [[["Gotcha actually has several meanings.", 1], ["All of them can be derived from the phrase of which this is a phonetic spelling, namely \"[I have] got you\".", 1]], [["It regularly means, at least in the UK, \"I understand [what you mean]\" .", 1]], [["It is short for got you .", 1], ["We use it when we have caught somebody doing something or when we have tricked somebody.", 1], ["In fact, there was a comedy show called Gotcha!", 0], ["Gotcha 'Got you' like caught you doing something you should be doing.", 0]], [["In programming a variable of step not considered that causes an error.", 0]], [["It can also mean literally \"I have got you.", 0], ["\" If I catch someone before they fall, I could say \"Gotcha!\"", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["\"Gotcha\" has several meanings and is a shortened form of \"I have got you\".", "Gotcha\" has several meanings and is a shortened form of \"I have got you\".", "It can mean \"tricked\" someone or \"found someone out\"", "In programming it is  a variable of step not considered that causes an error.  ", "If you catch someone before they fall, you can \"Gotcha!\". You caught them before the fall."], ["\"Gotcha\" means \"Got you\".", "\"Gotcha\" can mean \"Caught you out\"."], ["\"Gotcha\" may have several meanings.", "\"Gotcha\" is often used when catching somebody when they fall or catching somebody doing something that they shouldn't be.", "\"Gotcha\" is short for \"got you\"."]]]}
{"answers": [{"sents": [{"text": "They're pretty much equivalent.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [3]]]}, {"text": "That said, omitting the article has a slight feeling of playing with a group or orchestra, wherein the instrument is a synecdoche referring to the position the person occupied within the group.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I used to play the flute.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I used to play flute in the Civic Orchestra.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Omitting the article also can carry the feeling of playing an instrument in the general sense.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "I play woodwinds.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In this case it would sound strange to use the article because you are speaking of a class of instruments.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 18}}, {"sents": [{"text": "I remember when I first moved from the UK to the US, I was quite taken aback by the \u201cI play piano\u201d usage, without the article.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So I\u2019m pretty sure that this usage is very uncommon in the UK (at least among classical music circles).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In US usage, Robusto\u2019s answer, that the article-less usage is more common in reference to playing with a particular group, fits my experience (classical groups, north-east US) pretty well.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 15}}, {"sents": [{"text": "Articles are creatures more of usage and discourse than of grammar.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The human speech communities involved (UK vs US; musicians, cooks, scientists, etc.) have certain patterns and expectations for use in the domains they control.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The surrounding text (conversation or writing) also guides usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "As an American, I accept using or omitting the article before an instrument; they are nearly interchangeable for me.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [3]]]}, {"text": "I like the idea above that the article-less usage stresses playing with a group and the article usage stresses the position within the group.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "As an ESL teacher, I have generally taught that omitting the article highlights the action or activity, almost as if practicing-violin were a single intransitive concept, like swimming.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Using the article gives a subtle shift in focus to the instrument.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "The following is a sentence I would be likely to produce; I would accept any version of this (article-wise) that I might", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hear:\"When", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he was little he played violin, but he switched to the cello when he got to middle school.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10377/Janet", "score": 7}}, {"sents": [{"text": "I heard somewhere that if the instrument is big and can hardly or even can't be carried (like cello, piano, drum set, harp, grand-piano, organ, etc.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the definite article is needed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am not sure if that's correct, though.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2270/brilliant", "score": 1}}, {"sents": [{"text": "I play piano??", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is I understand an American usage and is unacceptable in British or Australian English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play strings", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play drums", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is the usual option to omit the (indefinite) article - it means you play instruments in this category but doesn't mean you play all stringed instruments (or whatever), but that you play some (and the implication is a few).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The drums is a bit of a special case plural representing a singular set of drums or a number of different percussion instruments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you play a number of different percussion instruments in an orchestra you would normally play drums and other percussion instruments and refer to percussion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The drum set in a band (which also includes non-drum percussion components - big hat, cymbals, etc.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "is actually a stand in for the whole percussion section in a full orchestra, so the \"role\" usage I suggest below prevails.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play percussion", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play woodwind", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play brass", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These are actually an adjective with an implicit \"instruments\" omitted, so it looks like a mass noun and doesn't have plural -s, but otherwise acts like the \"strings\" case above.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm intrigued by the @brilliant idea that it has to do with being portable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think the indefinite usage has more to do with playing a particular role in an ensemble or orchestra where there are multiple instruments playing the X part", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "(implicitly plural even if singular in form), rather than a unique role (so definite singular).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Thus it is appropriate to say I play X (meaning the role and the part as well as the instrument).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "These is confirmed by it being easier to omit the article when the \"in the orchestra\" or similar is explicitly or implicitly present.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I can say", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play cello", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play trombone", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play guitar", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play banjo", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't say I play piano??", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play mandolin??", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I play harp??", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The mandolin is portable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But there are not often multiple of any of these in a typical modern band, ensemble or orchestra.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Piano and harp fit both theories.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39262/David M W Powers", "score": 1}}, {"sents": [{"text": "I actually play the mandolin in a group and it is a small light instrument that can be very easily carried in a small case, more easily than a guitar so this argument is not good enough.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I agree that \"I play mandolin\" seems to be a modern way of saying \"I play the part devoted to the mandolin in this group\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "\"I play the mandolin\" is the best way to specify which instrument I play and the normal classical English usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/128470/Joelle Cadennes", "score": 1}}, {"sents": [{"text": "\"I shoulde'v learned to play the guitar, I shoulde'v learned to play them drums\" - Dire Straits.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would definitely go for \" the piano \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In fact the first sentence sounds strange.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/120679/Konrad Gajewski", "score": 1}}, {"sents": [{"text": "Difficult to give basic rules.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[6], [6], [2]]]}, {"text": "One idiomatic use with the definite article is", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm learning to play the piano.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Longman DCE.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/63507/rogermue", "score": 0}}], "question": {"question": "What is the rule for omitting/including the definite article in the following sentences:   I used to play piano.   I used to play  the  piano.   I would pick the first sentence, but I've heard people say the second sentence even when they are not referring to a specific piano.Which one is correct?", "title": "Omission of definite article with musical instruments", "forum": "english.stackexchange.com", "question_tags": "<definite-articles><zero-article>", "link": "english.stackexchange.com/questions/6635", "author": "english.stackexchange.com/users/2745/YGL"}, "example_id": "88_3-93_3-98_3", "summaries": [[["It is hard to give basic rules but it is generally agreed that the two forms are equivalent. Having said this, omitting the article may refer more to playing with a group or orchestra. It is also possible that there is a difference between UK and US English, with UK English preferring to use the article.", "There is not much difference though the consensus is the removing the article suggests playing in a group, whilst the article creates a focus on the instrument  played. Nevertheless , choices may differ between English speakers as well as within groups of people working in a particular domain, such as musicians.It is surprising for US speakers not to hear \"a\".The grammatical overtones of the article might add focus to the instrument. Individuals within certain groups may have specific speech patterns they use related to their domain."], ["It is hard to give basic rules but it is generally agreed that the two forms are equivalent. Having said this, omitting the article may refer more to playing with a group or orchestra. It is also possible that there is a difference between UK and US English, with UK English preferring to use the article.", "Although they are both used, some feel that the definite article is required."], ["Although widely interchangeable, some people perceive a slight difference between these phrases. Using the article gives a subtle shift in focus to the instrument. Omitting the article also can carry the feeling of playing an instrument in the general sense, or with am orchestra, for example.", "These two constructions might be interchangeable and it is difficult to describe any basic rules. However, it is possible that omitting the article is more common when referring to playing as part of a group. Similarly, omitting the article may place more emphasis on the activity rather than the instrument."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There is not much different. Removing the article might suggest having played with an orchestra.", "It is surprising for US speakers.", "The grammatical overtones of the article might add focus to the instrument. Individuals within certain groups may have specific speech patterns they use related to their domain.", "It is usual to omit the article.", "It simply means you play the instrument in this category or at least some of them. \"Drums\"as a plural presents a special case."], ["They mean the same thing.", "The definite article is needed."], ["It is possible that omitting the article is used when referencing playing an instrument as part of a group.", "Omitting the article could place more emphasis on the activity rather than the instrument.", "It is difficult to give any basic rule.", "These two constructions might be interchangeable. "]]]}
{"answers": [{"sents": [{"text": "Something like: dingbat, thingamabob or thingy .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "From 1925 E. FRASER & J. GIBBONS Soldier & Sailor Words 215 Oojah (also Ooja-ka-pivi), a substitute expression for anything the name of which a speaker cannot momentarily think of , e.g. \u2018Pass me that h-m, h-m, oojah-ka-pivi, will you?\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1931 J. VAN DRUTEN London Wall II.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "ii.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "73", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There's a whole lot in the Oojah Capivvy now.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1962", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sunday Times 4 Feb. 31/6", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This was the catch-phrase in a music-hall song in use during the first world war...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I remember the line and the tune: \u2018You cannot eat it, or see it, or hear it, you just ask for Ujah-ka-piv.\u2019", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1966", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2018L. LANE\u2019 ABZ of Scouse 78", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whur's ther ojah-capiff?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", where is the hammer, spanner or whatever it might be?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1992", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hobart Mercury", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "8 Aug., There are several of Ms Bosanky's turns of phrase that are pure Downunder.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance, \u2018hoojah-kapippy\u2019..or a \u2018whatsitsname\u2019 euphemism.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/519/stacker", "score": 17}}, {"sents": [{"text": "World Wide Words discusses this briefly", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": they suggest that ooja , oojah capivvy and variants originated in British Army argot around the time of WWI: \u2018Pass the oojah.\u2019", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "says the one-armed man who is playing billiards.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What is the oojah?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The oojah is any object in Heaven or earth; it is the thing which has no name or the name of which you have temporarily forgotten. \u2014 Washington Post, Oct 1917 [ Edit: the OED confirms this quotation as their oldest citation for the usage, and suggests an etymology: \u201cPerhaps [from] Urdu and Indo-Persian \u2020 \u1e25ujjat k\u0101f\u012b f\u012bhi , lit.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2018the argument is sufficient\u2019, there\u2019s no more to be said about it.\u201d]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A form more familiar to some readers (it certainly was to me) may be oojah-cum-spiff , which is used rather differently: it\u2019s an adjective meaning roughly \u201call right\u201d, \u201cin good order\u201d, similar to e.g. tickety-boo .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This turns up several times in P.G. Wodehouse\u2019s books (the Jeeves novels, and iirc the Blandings ones too):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cYes, I think we may say everything\u2019s more or less oojah-cum-spiff.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With one exception, Jeeves\u2026\u201d [ Edit: OED suggests that the spelling of this version is influenced by the then-popular use of the Latin pronoun cum .]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 7}}, {"sents": [{"text": "When I lived in Leeds Yorkshire UK, 'Oojah--kapivvy' was definitely part of our family vernacular and was particularly used by my Father.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Dad was a WW2 Vet, so he may or may not have picked up the expression during his years in the army.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It is synonymous with Thingamajig, Whatchamacallit etc.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Sometimes, though it was shortened to Oojah.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Here in New York no one has ever understood this wonderful expressive term.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To me it has such a lovely flow.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/159202/Maureen Pollinger", "score": 3}}, {"sents": [{"text": "It would appear to be quite country wide rather than Local as both my wife , from London, England, and myself from Lancashire both remember our parents using oojacappivvy & oohjahmaflip.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they were all born about 1904-1916", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so the grandparents probably adopted the saying in WW1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But having been used by 3 generations I have never heard our children or grandchildren use either term.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I wonder if they just use an asterisk when texting & cant remember the name of something!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "oojamaflip, OED Like thingamabob or whatchamacallit, oojamaflip (also spelled whojamaflip, hoojamaflip, etc.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is a word used to refer to something a person doesn\u2019t know the name of, or doesn\u2019t wish to specify precisely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The earliest evidence OED\u2018s researchers have found for the word so far is from 1969, in a pair of advertisements for a product whose precise nature is (appropriately) unclear Oxford Dictionaries , origin of oojah says: \"Early 20th century, of unknown origin\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/169571/Don Henry", "score": 2}}, {"sents": [{"text": "I'm from Sydney, Australia, and part of a many-generations-of-Aussies family.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My grandfather, also a proud Aussie, used to call a toffee apple a 'hoojah-kapivvy-on-a-stick'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I never heard him use the term 'oojah' or 'hoojah' for anything else, but it seems the meaning was similar from the context - something like 'that thingamabob on a stick'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The pronounced 'h' was clear when he said it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't recall him writing it down", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "so my spelling is how I interpreted how he voiced the expression.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A previous answer said that a WW2 vet may have picked up the expression in the army; my grandfather was in the Australian forces in WW2 so may have picked up the expression there as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In any case, it may be more than local or countrywide in the British Isles; it definitely infiltrated some of the Commonwealth at least.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I'm in my forties now and can't find many Aussies familiar with the expression; those who are, are generally older than myself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/236329/Laughing Hyena", "score": 2}}, {"sents": [{"text": "I have a feeling it may have originated from a corruption of Indian words brought over by the troops when they returned to uk.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "In the same way doolalay ( meaning daft) came over.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or a cup of char for tea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/303314/Sue", "score": 0}}], "question": {"question": "A lot of people in my family use this word, not regularly, but enough for me to ask what it means.  I know it\u2019s not a \u201creal word\u201d, but how come people from different sides of my family use it? It must mean something.  The way the word is used is for a word that doesn\u2019t mean anything, like  gobbeldygook .", "title": "\u201cOojakapiv\u201d: what does this word mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><slang><is-it-a-word>", "link": "english.stackexchange.com/questions/6653", "author": "english.stackexchange.com/users/None/"}, "example_id": "88_4-93_4-98_4", "summaries": [[["The word \"Oojakapiv\" means \"dingbat\", \"thingamabob\" or \"thingy\".", "It's similar to other strange letter and combination letter words that don't have much sense like \"thingamabob\"or \"oujah-cum-spiff\" which is an adjective meaning \"all in good order\"There are some local expressions that are similar in North Yorshire for example, synonymous to \"Whatchamacallit\" and similar words. The earliest evidence OED\u2018s researchers have found for the word dates to 1969, in a pair of advertisements for a product whose precise  nature is (appropriately) unclear.  Oxford Dictionaries , origin of oojah says: \"Early 20th century, of unknown origin\".  I have a feeling it may have originated from a corruption of Indian words brought over by the troops when they returned to uk."], ["The word \"Oojakapiv\" means \"dingbat\", \"thingamabob\" or \"thingy\".", "A substitute expression for anything the name of which a speaker cannot momentarily think of , e.g. \u2018Pass me that... oojah-ka-pivi, will you?\u2019"], ["It is synonymous with Thingamajig, Whatchamacallit, Dingbat, Thingy, etc.  However, some maintain that it may have originated from a corruption of Indian words brought over by the troops when they returned to UK.", "\"Oojakapiv\" is synonymous with words like \"thingamajig\" and \"whatchamacallit\". It might have originated from an Indian word that entered British vocabulary."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It's similar to combination letter words", "There are some local expressions that are similar.", "It has been used as a family term  in North Yorshire. It is synonymous to \"Whatchamacallit\" and similar words, but sometimes shoretened to Oojah", "The earliest evidence OED\u2018s researchers have found for the word so far  is from 1969, in a pair of advertisements for a product whose precise  nature is (appropriately) unclear   Oxford Dictionaries , origin of oojah says: \"Early 20th century, of unknown origin\"", "The earliest evidence OED\u2018s researchers have found for the word so far  is from 1969, in a pair of advertisements for a product whose precise  nature is (appropriately) unclear   Oxford Dictionaries , origin of oojah says: \"Early 20th century, of unknown origin\"", " I have a feeling it may have originated from a corruption of Indian words brought over by the troops when they returned to uk."], ["A substitute expression for anything the name of which a speaker cannot momentarily think of , e.g. \u2018Pass me that... oojah-ka-pivi, will you?\u2019"], ["This word is synonymous with words like \"thingamajig\" or \"whatchamacallit\".", "This word might be a possible corruption of an Indian word that has entered British vocabulary."]]]}
{"answers": [{"sents": [{"text": "I am not quite sure as to the need for highlighting the fact that she has been looking for job for 6 months.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "How about :- Macy's responded to her online job application inviting her for an interview.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, if you do need to highlight the 6 month search, then one option i can think of might be :- Her 6 month job search has culminated in Macy's inviting her for an interview in response to her online application", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2761/Jagmag", "score": 4}}, {"sents": [{"text": "I suggest you drop 'from a job application' as it is pretty much implied.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "After six months of looking for a job, she finally got a reply from Macy's asking her to come for an interview.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2472/Olivier Lalonde", "score": 3}}, {"sents": [{"text": "You can start by using the correct article \"an\" when referring to \"interview.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "You would be better to use \"through\" than \"from\" here: After six months of looking for jobs, she got a reply through a job application", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "she posted online from Macy's asking her to come to a interview.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Better still: After six months of looking for jobs, she got a reply from Macy's (through an application she had posted online) asking her to come to a interview.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 1}}, {"sents": [{"text": "I'd try to simplify: An online job application finally got her an interview at Macy's after six long months of looking.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "This places the fact of the application being online front and center.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the time period is to be emphasized:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She looked for six long months before an online job application finally got her an interview at Macy's.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/574/Ken Redler", "score": 1}}, {"sents": [{"text": "After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2762/T.R.", "score": 1}}, {"sents": [{"text": "After six months of looking for jobs, she got a reply from Macy's to an online job application asking her to come in for an interview.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "After six months of looking for jobs,  she got a reply from a job application  she posted online from Macy's asking  her to come to a interview.   The sentence does not sound right to me, what would be the correct way to say this?", "title": "How would I say this sentence correctly?", "forum": "english.stackexchange.com", "question_tags": "<sentence>", "link": "english.stackexchange.com/questions/6682", "author": "english.stackexchange.com/users/2760/Trippy"}, "example_id": "88_5-93_5-98_5", "summaries": [[["There is no clear \"correct\" way of phrasing this sentence and the answer will be highly subjective. However, there are number of changes that might be worthwhile. Firstly, it is questionable as to whether the fact that she has been looking for a job for 6 months needs to be highlighted. It is also possible to drop \"job application\" since it is implied, and the word interview will need the correct article \"an\".", "There are several possible options to rephrase the sentence. Some suggested highlighting certain elements, some suggested replacing words such as \"from\" with \"through\". A grammatical error was identified in \" a interview\". There are numerous ways to rephrase the sentence to make it clearer with suggestions provided such as \" After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview\""], ["There is no clear \"correct\" way of phrasing this sentence and the answer will be highly subjective. However, there are number of changes that might be worthwhile. Firstly, it is questionable as to whether the fact that she has been looking for a job for 6 months needs to be highlighted. It is also possible to drop \"job application\" since it is implied, and the word interview will need the correct article \"an\".", "After six months of looking for jobs, she got a reply from Macy's to an online job application, asking her to come in for an interview."], ["Suggested alternatives include \"After six months of looking for a job, she finally got a reply from Macy's asking her to come for an interview\" and \"Macy's responded to her online job application inviting her for an interview\".", "There are many different ways to re-write this sentence and the answer will be highly subjective. One suggestion could be \"Macy's responded to her online job application inviting her for an interview\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["If the time period is to be emphasized:", "This places the fact of the application being online front and center.", "She looked for six long months before an online job application finally got her an interview at Macy's."], ["If the time period is to be emphasized:", "This places the fact of the application being online front and center.", "She looked for six long months before an online job application finally got her an interview at Macy's."], []]], "clusters_orig": [[[[["I am not quite sure as to the need for highlighting the fact that she has been looking for job for 6 months.", 1], ["How about :- Macy's responded to her online job application inviting her for an interview.", 0], ["However, if you do need to highlight the 6 month search, then one option i can think of might be :- Her 6 month job search has culminated in Macy's inviting her for an interview in response to her online application", 0]], [["I suggest you drop 'from a job application' as it is pretty much implied.", 1], ["After six months of looking for a job, she finally got a reply from Macy's asking her to come for an interview.", 0]], [["You can start by using the correct article \"an\" when referring to \"interview.\"", 1]], [["You would be better to use \"through\" than \"from\" here: After six months of looking for jobs, she got a reply through a job application", 0], ["she posted online from Macy's asking her to come to a interview.", 0], ["Better still: After six months of looking for jobs, she got a reply from Macy's (through an application she had posted online) asking her to come to a interview.", 0]], [["I'd try to simplify: An online job application finally got her an interview at Macy's after six long months of looking.", 0], ["This places the fact of the application being online front and center.", 0], ["If the time period is to be emphasized:", 0], ["She looked for six long months before an online job application finally got her an interview at Macy's.", 0]], [["After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview.", 0]], [["After six months of looking for jobs, she got a reply from Macy's to an online job application asking her to come in for an interview.", 0]]], [[["I am not quite sure as to the need for highlighting the fact that she has been looking for job for 6 months.", 1], ["How about :- Macy's responded to her online job application inviting her for an interview.", 0], ["However, if you do need to highlight the 6 month search, then one option i can think of might be :- Her 6 month job search has culminated in Macy's inviting her for an interview in response to her online application", 0]], [["I suggest you drop 'from a job application' as it is pretty much implied.", 1], ["After six months of looking for a job, she finally got a reply from Macy's asking her to come for an interview.", 0]], [["You can start by using the correct article \"an\" when referring to \"interview.\"", 1]], [["You would be better to use \"through\" than \"from\" here: After six months of looking for jobs, she got a reply through a job application", 0], ["she posted online from Macy's asking her to come to a interview.", 0], ["Better still: After six months of looking for jobs, she got a reply from Macy's (through an application she had posted online) asking her to come to a interview.", 0]], [["I'd try to simplify: An online job application finally got her an interview at Macy's after six long months of looking.", 0], ["This places the fact of the application being online front and center.", 0], ["If the time period is to be emphasized:", 0], ["She looked for six long months before an online job application finally got her an interview at Macy's.", 0]], [["After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview.", 0]], [["After six months of looking for jobs, she got a reply from Macy's to an online job application asking her to come in for an interview.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["No need to highlight \"6 months\"", "Remove \"job application\"", "Make sure you use \"an\" before \"interview\"", "Replace \"from\" with \"through\" ", "Simplify the sentence. Focus on the application being online, emphasise the duration of months.", "After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview."], ["Macy's responded to her online job application inviting her for an interview.   ", "However, if you do need to highlight the 6 month search, then one option i can think of might be :-   Her 6 month job search has culminated in Macy's inviting her for an interview in response to her online application  ", "After six months of looking for a job, she finally got a reply from Macy's asking her to come for an interview. ", "After six months of looking for jobs, she got a reply from Macy's regarding a job application she had posted online, asking her to come to a interview.", "After six months of looking for jobs, she got a reply from Macy's to an online job application, asking her to come in for an interview."], ["There are many different ways to re-write this sentence and the answer will be highly subjective. One suggestion could be \"Macy's responded to her online job application inviting her for an interview\"."]]]}
{"answers": [{"sents": [{"text": "A name is different than a label.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Name: a word by which a person or thing is known Label: an identifying or descriptive marker that is attached to an object", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "So a label might have your name on it, but often it has something else on it, such as a warning, or description, or classification.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A rule of thumb is that names are unique(ish) and labels are not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the example question, it looks like the word you want is \"name\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Consider this website: the question's name is the question headline itself: \"Is the usage of 'labeled' preferred to the usage of 'named'?\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The question's labels are its tags: \"usage\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Edit: I just noticed your edit to this question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The third and fourth sentences carry the same meaning as \"named\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You are \"called\" by your name, usually.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I'd use \"named\" or go with the fourth option, which just names the method.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are lots of synonyms for \"name\" but, importantly, \"label\" isn't really one of them.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit 2:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Google's built-in dictionary defines label as a classifying phrase or name applied to a person or thing, especially one that is inaccurate or restrictive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This strengthens the notion that while labels are related to names, names are not a subset of labels (though labels might be said to be a subset of names).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 10}}, {"sents": [{"text": "Named is preferred in your example, since you are formally giving a name to your method.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Labelling (beyond the literal) generally infers that someone else has suggested an alternative name for something.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [3]]]}, {"text": "Microsoft named their browser 'Internet Explorer', but it's often labelled as 'Internet Exploder'!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Edit :Labelling is something you do when you categorise something informally; that is, you are attaching a virtual label to it, some meta-data, if you will.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, Critics have labelled Project X a disaster from start to finish http://en.wikipedia.org/wiki/Labelling", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2302/CJM", "score": 4}}, {"sents": [{"text": "Name is a better choice than label if you are giving a name to something new.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The latter is used when you want to describe or give information about something instead.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "For example, we say name the baby but not label the baby , don't label me as stupid but not don't name me as stupid , and label the medication with this sticker but not name the medication with this sticker .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "Pardon the brevity of this answer, but I would say \"named\" is preferred within the context of your example.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1, 3], [1, 3], [1]]]}, {"text": "Thus: In this paper, we will describe our new method named \"KICK\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Better still, you can omit \"named\" or \"labeled\" altogether for succinctness:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In this paper, we will describe our new method, \"KICK\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The comma before \"KICK\" is sometimes treated as a matter of preference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 2}}, {"sents": [{"text": "You should actually use neither.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The implication is obvious: Here we discuss our new method \"Fantastic Method\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "To draw a parallel: Here we discuss our child named Thomas.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or: Here we discuss our child labeled Thomas.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2469/Eric", "score": 1}}], "question": {"question": "Considering the description of a method in a research paper, which is the most natural way to express how we refer to the method? Is there a rule about when to use named vs labeled?   In this paper, we will describe our new method  named  \"KICK\".  In this paper, we will describe our new method  labeled  \"KICK\".  In this paper, we will describe our new method  called  \"KICK\".  In this paper, we will describe our new method, \"KICK\".", "title": "Is the usage of \"labeled\" preferred to the usage of \"named\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice>", "link": "english.stackexchange.com/questions/6823", "author": "english.stackexchange.com/users/1117/xmoleslo"}, "example_id": "88_6-93_6-98_6", "summaries": [[["A name is different to a label. A name is a word by which a person or thing is known, whilst a label is an identifying marker that is attached to an object. In the example question, the correct term would be \"name\".", "The preference here is for name and not label. There is a distinction between what we name and label. Name identifies the person or object, whereas label is a descriptor. \"Name\" is also considered the best option here if you are giving a name to something. Google defines \"label\" as something more restrictive. \"Labelling\" can also be a form of categorisation. Some suggest using neither \"name\" nor \"label\" in this sentence as your intentions are clear."], ["A name is different to a label. A name is a word by which a person or thing is known, whilst a label is an identifying marker that is attached to an object. In the example question, the correct term would be \"name\".", "Not the same. A name refers to a word by which something is known. A label identifies or decribes something."], ["In the example question, the word you want is \"name\", since you are formally giving a name to  your  method.  Name: a word by which a person or thing is known.  Label: an identifying or descriptive marker that is attached to an object. ", "In this example, \"name\" would be the preferred word to use. A name is the word that something is known by, whereas a label is a description attributed to something. Therefore, a label implies that there might be an alternative. In any case, it may be that you shouldn't use either word in this context."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["The comma before \"KICK\" is sometimes treated as a matter of preference.", "Edit :Labelling is something you do when you categorise something informally; that is, you are attaching a virtual label to it, some meta-data, if you will."], ["The comma before \"KICK\" is sometimes treated as a matter of preference.", "Edit :Labelling is something you do when you categorise something informally; that is, you are attaching a virtual label to it, some meta-data, if you will."], []]], "clusters_orig": [[[[["A name is different than a label.", 1], ["Name: a word by which a person or thing is known Label: an identifying or descriptive marker that is attached to an object", 1], ["So a label might have your name on it, but often it has something else on it, such as a warning, or description, or classification.", 0], ["A rule of thumb is that names are unique(ish) and labels are not.", 0], ["In the example question, it looks like the word you want is \"name\".", 1], ["Consider this website: the question's name is the question headline itself: \"Is the usage of 'labeled' preferred to the usage of 'named'?\".", 0], ["The question's labels are its tags: \"usage\".", 0], ["You are \"called\" by your name, usually.", 0], ["The third and fourth sentences carry the same meaning as \"named\".", 0], ["The latter is used when you want to describe or give information about something instead.", 0]], [["Name is a better choice than label if you are giving a name to something new.", 0], ["The latter is used when you want to describe or give information about something instead.", 0], ["For example, we say name the baby but not label the baby , don't label me as stupid but not don't name me as stupid , and label the medication with this sticker but not name the medication with this sticker .", 0], ["Pardon the brevity of this answer, but I would say \"named\" is preferred within the context of your example.", 0], ["Google's built-in dictionary defines label as a classifying phrase or name applied to a person or thing, especially one that is inaccurate or restrictive.", 0], ["This strengthens the notion that while labels are related to names, names are not a subset of labels (though labels might be said to be a subset of names).", 0]], [["Named is preferred in your example, since you are formally giving a name to your method.", 1], ["Labelling (beyond the literal) generally infers that someone else has suggested an alternative name for something.", 0], ["Microsoft named their browser 'Internet Explorer', but it's often labelled as 'Internet Exploder'!", 0], ["Edit :Labelling is something you do when you categorise something informally; that is, you are attaching a virtual label to it, some meta-data, if you will.", 0], ["For example, Critics have labelled Project X a disaster from start to finish http://en.wikipedia.org/wiki/Labelling", 0]], [["Pardon the brevity of this answer, but I would say \"named\" is preferred within the context of your example.", 0], ["Thus: In this paper, we will describe our new method named \"KICK\".", 0], ["Better still, you can omit \"named\" or \"labeled\" altogether for succinctness:", 0], ["In this paper, we will describe our new method, \"KICK\".", 0], ["The comma before \"KICK\" is sometimes treated as a matter of preference.", 0]], [["You should actually use neither.", 0], ["The implication is obvious: Here we discuss our new method \"Fantastic Method\".", 0]]], [[["A name is different than a label.", 1], ["Name: a word by which a person or thing is known Label: an identifying or descriptive marker that is attached to an object", 1], ["So a label might have your name on it, but often it has something else on it, such as a warning, or description, or classification.", 0], ["A rule of thumb is that names are unique(ish) and labels are not.", 0], ["In the example question, it looks like the word you want is \"name\".", 1], ["Consider this website: the question's name is the question headline itself: \"Is the usage of 'labeled' preferred to the usage of 'named'?\".", 0], ["The question's labels are its tags: \"usage\".", 0], ["You are \"called\" by your name, usually.", 0], ["The third and fourth sentences carry the same meaning as \"named\".", 0], ["The latter is used when you want to describe or give information about something instead.", 0]], [["Name is a better choice than label if you are giving a name to something new.", 0], ["The latter is used when you want to describe or give information about something instead.", 0], ["For example, we say name the baby but not label the baby , don't label me as stupid but not don't name me as stupid , and label the medication with this sticker but not name the medication with this sticker .", 0], ["Pardon the brevity of this answer, but I would say \"named\" is preferred within the context of your example.", 0], ["Google's built-in dictionary defines label as a classifying phrase or name applied to a person or thing, especially one that is inaccurate or restrictive.", 0], ["This strengthens the notion that while labels are related to names, names are not a subset of labels (though labels might be said to be a subset of names).", 0]], [["Named is preferred in your example, since you are formally giving a name to your method.", 1], ["Labelling (beyond the literal) generally infers that someone else has suggested an alternative name for something.", 0], ["Microsoft named their browser 'Internet Explorer', but it's often labelled as 'Internet Exploder'!", 0], ["Edit :Labelling is something you do when you categorise something informally; that is, you are attaching a virtual label to it, some meta-data, if you will.", 0], ["For example, Critics have labelled Project X a disaster from start to finish http://en.wikipedia.org/wiki/Labelling", 0]], [["Pardon the brevity of this answer, but I would say \"named\" is preferred within the context of your example.", 0], ["Thus: In this paper, we will describe our new method named \"KICK\".", 0], ["Better still, you can omit \"named\" or \"labeled\" altogether for succinctness:", 0], ["In this paper, we will describe our new method, \"KICK\".", 0], ["The comma before \"KICK\" is sometimes treated as a matter of preference.", 0]], [["You should actually use neither.", 0], ["The implication is obvious: Here we discuss our new method \"Fantastic Method\".", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["A name is different to a label. \"Name\" is used for people whereas \"label\" is for things. Names are unique, lables are not. The answer is name.", "The third and fourth sentences have the meaning of \"names\"", "There are  lots of synonyms for \"name\" but it is not \"label\"", "Google defines \"label\" as classifying phrase or name applied to people or things. This determines that labels are related to names, but names are not a subset of labels.", "\"Name\" is perferred here. You are giving your method a name.", "Labelling can also be categorising something as in critics have \"labelled Projext X a disaster\"", "Name is the preferred option, but an alternative would be to omit both.", "Use neither, it is understood what you are discusing."], [" A name is different than a label.   ", "Name: a word by which a person or thing is known  Label: an identifying or descriptive marker that is attached to an object   ", "So a label might have your name on it, but often it has something else on it, such as a warning, or description, or classification.  ", " Google's built-in dictionary defines label as   a classifying phrase or name applied to a person or thing, especially one that is inaccurate or restrictive.   "], ["A name is a word by which something is known, where as a label is a description attributed to something.", "In this example, \"name\" would be the preferred word to use.", "It might be the case that you should use neither \"name\" nor \"label\".", "Using \"label\" implies that there is an alternative name."]]]}
{"answers": [{"sents": [{"text": "Some books & journals use American English, while some use British English.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the American style of writing, a comma is inserted before and after i.e.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, in the British style of writing, a comma is inserted before but not after i.e.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 65}}, {"sents": [{"text": "It seems that the use of comma is found more often in American English, and even there, it is not always required .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Nevertheless, even though I prefer the comma and have sources to back me up, they almost all use hedge words like \u201cusually\u201d and \u201cpreferred.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\u201d I've also been told that the commas are used less frequently in Britain, and the only style guide I found that advised against commas was Fowler's Modern English Usage, which has its roots in British English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "The bottom line is that in American English, I recommend using a comma after i.e. and e.g. You could probably make an argument for leaving it out in some cases, but do so at your own risk.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2172/Eldro\u00df", "score": 20}}, {"sents": [{"text": "Personally, my UK-centric view is that I would put a comma after 'that is'; that is, if I were to use the long-hand, so to speak.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But I would not put a comma after 'id est';", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "i.e. although it may seem 'correct', I feel it impedes understanding, rather than aiding it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2302/CJM", "score": 10}}, {"sents": [{"text": "As indicated in The Elements of Style , abbreviations are \"parenthetic and should be punctuated accordingly\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It also says \"never omit one comma and leave the other\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "For me, this means if you put a comma before \"i.e.\", there has to be another comma after it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I don't think every rule in The Elements of Style is critical or mandatory to proper writing, but it is safe and trouble-free to follow most of them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12512/Yang Chi", "score": 8}}, {"sents": [{"text": "I have been doing technical writing for over 30 years and have always separated the substitution with a comma.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "For some years, printers dropped the comma to save ink and space.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I refuse to accept cost as a reason to override logic and clarity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/42053/TechWriter", "score": 4}}, {"sents": [{"text": "American English here.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I read somewhere, but unfortunately I cannot find the source, that it might also be acceptable to write it as \"i.e,\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [2]]]}, {"text": "That's how I usually write it, as it appears to look less cluttered to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm very sorry to provide no sources for this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Example:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is acceptable to write the phrase as above, i.e, replacing the last period with a comma.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/98777/iamsotired", "score": 0}}], "question": {"question": "If I remember correctly from English class, then one should put a comma after \"i.e.\", i.e., the Latin abbreviation for id est.  But lately I've seen the comma after \"i.e.\" dropped in books. So what is the rule or consensus here if any?", "title": "Should there be a comma after \"i.e.\"?", "forum": "english.stackexchange.com", "question_tags": "<commas>", "link": "english.stackexchange.com/questions/6894", "author": "english.stackexchange.com/users/144/Michael"}, "example_id": "88_7-93_7-98_7", "summaries": [[["The question of whether to add a comma after i.e. will vary depending on the variant of English. In American English, a comma is inserted before and after i.e. but in British English a comma is only inserted before. There is no consensus as to what is \"correct\".", "The choice regarding putting a comma after i.e. may vary depend on whether using UK or US writing styles. In UK English, generally a comma is inserted before the i.e. However,  the use of the comma is more prevalent in US writing. Fowler's Modern  English Usage, which has its roots in  British English, advised against its use in this fashion. However, the Style Guide suggests its use as abbreviations are parentheses. This is understood by some to mean placing a comma before and after the abbreviation. Printers also may not use them to save ink and space. There is potentially an option of using i.e, but no source can be provided for this choice."], ["The question of whether to add a comma after i.e. will vary depending on the variant of English. In American English, a comma is inserted before and after i.e. but in British English a comma is only inserted before. There is no consensus as to what is \"correct\".", "Difference between American and British English. The comma is more prevalent in US English."], ["The use of commas with i.e. and e.g. is recommended. However, some say that in American usage, there should be a comma before and after them  and in British English, there should only be a comma before them.", "The use of commas in this context may be more common in American English and less common in British English. It is also possibly acceptable to write \"i.e,\" with the final full stop replaced by a comma."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["That's how I usually write it, as it appears to look less cluttered to me.", "I refuse to accept cost as a reason to override logic and clarity."], ["That's how I usually write it, as it appears to look less cluttered to me.", "I refuse to accept cost as a reason to override logic and clarity."], []]], "clusters_orig": [[[[["Some books & journals use American English, while some use British English.", 1], ["In the American style of writing, a comma is inserted before and after i.e.", 1], ["However, in the British style of writing, a comma is inserted before but not after i.e.", 1]], [["It seems that the use of comma is found more often in American English, and even there, it is not always required .", 0], ["Nevertheless, even though I prefer the comma and have sources to back me up, they almost all use hedge words like \u201cusually\u201d and \u201cpreferred.", 0], ["\u201d I've also been told that the commas are used less frequently in Britain, and the only style guide I found that advised against commas was Fowler's Modern English Usage, which has its roots in British English.", 0], ["The bottom line is that in American English, I recommend using a comma after i.e. and e.g. You could probably make an argument for leaving it out in some cases, but do so at your own risk.", 0]], [["Personally, my UK-centric view is that I would put a comma after 'that is'; that is, if I were to use the long-hand, so to speak.", 0], ["But I would not put a comma after 'id est';", 0], ["i.e. although it may seem 'correct', I feel it impedes understanding, rather than aiding it.", 0]], [["As indicated in The Elements of Style , abbreviations are \"parenthetic and should be punctuated accordingly\".", 0], ["It also says \"never omit one comma and leave the other\".", 0], ["For me, this means if you put a comma before \"i.e.\", there has to be another comma after it.", 0], ["I don't think every rule in The Elements of Style is critical or mandatory to proper writing, but it is safe and trouble-free to follow most of them.", 0]], [["I have been doing technical writing for over 30 years and have always separated the substitution with a comma.", 0], ["For some years, printers dropped the comma to save ink and space.", 0], ["I refuse to accept cost as a reason to override logic and clarity.", 0]], [["I read somewhere, but unfortunately I cannot find the source, that it might also be acceptable to write it as \"i.e,\".", 0], ["That's how I usually write it, as it appears to look less cluttered to me.", 0], ["I'm very sorry to provide no sources for this.", 0]]], [[["Some books & journals use American English, while some use British English.", 1], ["In the American style of writing, a comma is inserted before and after i.e.", 1], ["However, in the British style of writing, a comma is inserted before but not after i.e.", 1]], [["It seems that the use of comma is found more often in American English, and even there, it is not always required .", 0], ["Nevertheless, even though I prefer the comma and have sources to back me up, they almost all use hedge words like \u201cusually\u201d and \u201cpreferred.", 0], ["\u201d I've also been told that the commas are used less frequently in Britain, and the only style guide I found that advised against commas was Fowler's Modern English Usage, which has its roots in British English.", 0], ["The bottom line is that in American English, I recommend using a comma after i.e. and e.g. You could probably make an argument for leaving it out in some cases, but do so at your own risk.", 0]], [["Personally, my UK-centric view is that I would put a comma after 'that is'; that is, if I were to use the long-hand, so to speak.", 0], ["But I would not put a comma after 'id est';", 0], ["i.e. although it may seem 'correct', I feel it impedes understanding, rather than aiding it.", 0]], [["As indicated in The Elements of Style , abbreviations are \"parenthetic and should be punctuated accordingly\".", 0], ["It also says \"never omit one comma and leave the other\".", 0], ["For me, this means if you put a comma before \"i.e.\", there has to be another comma after it.", 0], ["I don't think every rule in The Elements of Style is critical or mandatory to proper writing, but it is safe and trouble-free to follow most of them.", 0]], [["I have been doing technical writing for over 30 years and have always separated the substitution with a comma.", 0], ["For some years, printers dropped the comma to save ink and space.", 0], ["I refuse to accept cost as a reason to override logic and clarity.", 0]], [["I read somewhere, but unfortunately I cannot find the source, that it might also be acceptable to write it as \"i.e,\".", 0], ["That's how I usually write it, as it appears to look less cluttered to me.", 0], ["I'm very sorry to provide no sources for this.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It can depend whether it is UK English or US English.  In UK English a comma is inserted before the i.e.", "It is more common in US English and recommended.", "From a UK perspective, the comma would be added although it impedes rather than assists clarity.", "The Elements of Style suggestions abbreviations are parenthetical and should be punctuated accordingly. This would mean putting a comma on both sides of the abbreviation.The style guide rules may not be critical to correct writing.", "The removal of the comma has often been used by printers to save ink and space. Some people disagree with this approach.", "There is a suggestion that it could be written as i.e,. "], ["In this case, a comma is used more frequently in American English.", "However, in the British style of writing, a comma is inserted before but not after i.e.  ", "I have been doing technical writing for over 30 years and have always separated the substitution with a comma.  "], ["Use of commas when using \"i.e.\" or \"e.g.\" may be more common in American English.", "Commas are less common in this context in British English.", "The correct answer may be to write \"i.e,\" with the comma replacing the final full stop."]]]}
{"answers": [{"sents": [{"text": "I'm attracted by the argument made here , that it's to do with trams, given that both \"off his trolley\" and \"off his rocker\" appear in print around the same time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I also feel the fact that all the early citations are about \"going off your rocker\" or \"being driven off your rocker\" - rather than falling/running/getting - suggests it's the same as \"going off the rails\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That said, rocker", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "at the time could refer to: chairs cradles rocking horses ore agitators rocker arms part of a coach or car Trevelyan's rocker a technical term in", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "numerous patents", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both words have continued to be overloaded: growing up, I associated \"off your trolley\" with shopping carts, and \"off your rocker\" with rock stars.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2895/Mark", "score": 11}}, {"sents": [{"text": "Etymonline says : rocker \"a rocking chair,\" 1852, Amer.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Eng., from rock (v.); [...] Slang off (one's) rocker \"crazy\" first recorded 1897.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So it's someone who's off his rocking chair.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "The Phrase Finder also has a thread with people speculating about a different origin, but the conclusion is: The phrase relates to rocking chairs according to \"The Dictionary of Cliches\" by James Rogers (Ballantine Books, New York, 1985).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 5}}, {"sents": [{"text": "This is more speculation than anything, but it's somewhat stereotypical for older people back in the day to be sitting on rocking chairs and just passing the time,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "right?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What if the phrase originally didn't mean to suggest that someone merely is crazy, but also outwardly displaying it?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A crazy person might feel the urge to get out of their chair, run around and act mad, whereas a more mild mannered one would just quietly rock back and forth and not cause a scene.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2953/Joost Schuur", "score": 3}}, {"sents": [{"text": "The best answer I found: A more interesting topic than first meets the eye!!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The phrase first came to light around 1896, and there are 2 schools of thought as to its original reference and meaning: School one:", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The \"rocker\" was the metal strip which held the long metal arms of electric trolleys onto their track.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I remember Halifax in the early 1960s still had them - pretty comical when the conductor had to get off in all kinds of weather to manoever the arm back onto its \"rocker\"!!", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's a quotation from the first source below: \"......", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the first appearance in print of OFF ONE\u2019S TROLLEY in 1896 (see quote below) was followed less than one year later in 1897 (see quote above) by OFF ONE\u2019S ROCKER.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This, and the fact that electric trolleys were \u2018off\u2019 and running in the 1890s would seem to indicate that we might have more than just a coincidence here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And it strikes me that falling \u2018asleep\u2019 in one\u2019s rocking chair is a much more likely event than \u2018falling off one\u2019s rocking chair\u2019 \u2013", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "an occurrence seemingly too rare to warrant having an expression named after it \u2013 or the even rarer occurrence of somehow being \u2018off the rocker\u2019 on one\u2019s rocking chair (whatever that might mean \u2013 it\u2019s hard to visualize).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the other hand, even by the 1940s when I would pass three different trolley lines on my mile or so walk to my elementary school every day (yes, kids actually walked to school in those prehistoric times), I often saw men working on a stalled trolley trying to get that overhead, spring-loaded pole, back onto the power line where it belonged \u2013 it had gone OFF ITS ROCKER.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "School two (referred to above also): \" Originally the phrase was specifically about what we'd now call \"mood swings.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now it means \"to be crazy,\" but it used to connote a \"normal\" person who periodically, and unexpectedly, goes crazy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 4], [2, 4], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Aw, he's just off his rocker--", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it'll pass.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just imagine the kind of person you'd expect to find \"on a rocker.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An elderly person, the stodgy old grandma or grandpa", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "most every household has in residence (the expression dates from 1897, before nursing homes were so acceptable).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Most of the time they just sit and rock, hands folded, muttering quietly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But every now and then a sudden agitation overcomes old Uncle Nancy, he jumps up and cavorts around the house.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or runs off to the wars with his WWII [actually, WWI]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Home Guard helmet on-- \"out of uniform\" so to speak, like Hyacinth Bucket's old dad.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[from the hilarious British sit-come \"Keeping up appearances\" - still re-run on some USA tele channels!]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" - from source 2 below. Source(s): http://www.wordwizard.com/phpbb3/viewtopic.php?f=7&t=18057 http://forum.wordreference.com/showthread.php?t=96503 From: http://answers.yahoo.com/question/index?qid=20100831080317AAbDNVw", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/49312/Jacqie", "score": 3}}, {"sents": [{"text": "'Chambers Slang Dictionary\u2019 confirms the rocking chair origin.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It also gives this further definition of its use since the 1950s: in figurative use, acting excessively (though not necessarily madly)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The OED\u2019s earliest citation is dated 1890.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 2}}, {"sents": [{"text": "1765 is another possible first in another vein: Mother Goose and rocker association with lulling, or casting out of being lulled, one would suppose, might likewise be a metaphor for the passage forward from baby hood...or, possibly, back into earlier babyhood...and figurative need of lulling ...", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in the sense, respectively, of mental/emotional maturation or regression.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If only the cited authors in above-cited instances of rocking-chair/rocker association with mental disturbance were alive to be asked (if they based their allusion on familiarity with the rhyme, Rockaby Baby (in the treetops...when the bough breaks down will come baby, [rocking] cradle and all), their answers might come closer to definitively answering the whence and wherefore. http://en.wikipedia.org/wiki/Rock-a-bye_Baby", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/28414/lex", "score": 2}}, {"sents": [{"text": "It is a term of the industrial revolution.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "A rocker arm is (was) used in internal combustion engines and in industrial looms.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "It is a fragile part of the machine.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "When the machine went \"off its rocker\" the machine had to be stopped immediately (not within seconds, that would be too long) or it would destroy itself and possibly those working around it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/47121/feralrom", "score": 0}}], "question": {"question": "The expression \"off his rocker\" is used to mean someone is mad (as in, bonkers mad, not angry mad). Does anyone know what a rocker is, and how being off one came to mean this?", "title": "Why \"off his rocker\"?", "forum": "english.stackexchange.com", "question_tags": "<phrases>", "link": "english.stackexchange.com/questions/6967", "author": "english.stackexchange.com/users/305/Brian Hooper"}, "example_id": "88_8-93_8-98_8", "summaries": [[["It is not fully clear where the expression \"off his rocker\" came from, but a likely explanation is that it relates to someone falling off their rocking chair, with a rocking chair being also known as a 'rocker'. This is also confirmed by the Chambers Slang Dictionary.", "The word may relate to trams or trolleys which appeared at the time it was first heard.  There is a suggestion that the word orginated from \"rocking chair\" and its first known slang use was in 1897.  In modern times, it means someone who is crazy but the term is suggested to originate from the name of a part of a combustion engine called a rocker which as a fragile part of the machine had to stopped immediately or it would destroy itself."], ["It is not fully clear where the expression \"off his rocker\" came from, but a likely explanation is that it relates to someone falling off their rocking chair, with a rocking chair being also known as a 'rocker'. This is also confirmed by the Chambers Slang Dictionary.", "There is a suggestion that this originates in trams and railways, and means \"going off the rails\" or going mad."], ["\"Rocker\" in this phrase refers to \"rocking chair\".", "It is generally agreed that a \"rocker\" refers to a rocking chair."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It may be related to \"trams\" as its usage appeared when \"trams\" or \"trolleys\" first appeareed.", "The connotation of the word has grown in time.", "Some sources suggest the word comes from a \"rocker\" or \"rocking chair\"", "The term originally may mot have denoted madness.", "It is a term from the industrial revolution relating to the a part of a combustion engine."], ["There is a suggestion that this originates in trams and railways, and means \"going off the rails\" or going mad."], ["It is generally agreed that a \"rocker\" refers to a rocking chair."]]]}
{"answers": [{"sents": [{"text": "\"In the cloud\" - You can use this phrase to say that a resource is part of the cloud.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "For example: \"machine 1234 is in the cloud\" or \"the application was deployed in the cloud\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the cloud\" - You can use this phrase to say that you're writing about a specific cloud.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "For example: \"my post on the Amazon cloud\" Google Results 560K for \"deployed in the cloud\" 249K for \"deployed to the cloud\" 236K for \"deployed on the cloud\" 10K for \"deployed into the cloud\" 1.1M for \"machine in the cloud\" 347K for \"machine on the cloud\" 2.5M for \"application in the cloud\" 1.3M for \"application on the cloud\" 3.3M for \"running on the cloud\" 3.2M for \"running in the cloud\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 8}}, {"sents": [{"text": "I suspect the phrase originated in the habit of drawing the internet as a cloud shape on network diagrams.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Diagramming products such as Visio provide cloud shapes in their network diagram templates.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Since servers are then drawn inside the cloud shape, the phrase in the cloud is a better reflection of the diagrammatic usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Anyway, clouds are insubstantial things unable to bear the weight of a cluster of big-iron servers attempting to perch perilously on top.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Much better to nestle your servers in the warm fuzzy nurturing embrace of the cloud whose opaqueness hides them from nasty predators.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Images from Wikipedia", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 7}}, {"sents": [{"text": "In this case, it would be \u201cin the cloud\u201d.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2995/Mathias Bynens", "score": 3}}, {"sents": [{"text": "\"On\" the cloud - could be taken to mean that you are on the cloud of cloud computing taken in context of \"I am on cloud nine\" \"", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "In\" the cloud - seems to convey that you are right in the midst of all the latest happenings in the cloud computing space.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "I don't think that there is a specific right or wrong here.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "It depends on the general direction / viewpoint that your blog is trying to convey.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Considering the morass that usually surrounds a term like \"Cloud Computing\", \"Demystifying the Cloud\" might also not be a bad option!!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2761/Jagmag", "score": 1}}, {"sents": [{"text": "\"In the cloud\" is where your data is stored, or where your processing takes place, in the cloud computing paradigm.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the cloud\" might however be a nice blog title.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It means you are writing \"on the cloud\", where \"on\" means \"regarding\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You are writing on \"the cloud\" as a concept, so there is no need to pluralise, even though you will doubtless write about a number of different \"clouds\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "See Stephen King's \"On Writing\", Carl Rogers' \"On Becoming A Person\", John Scanlan's \"On Garbage\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3626/slim", "score": 1}}, {"sents": [{"text": "@Bruno - I thought we say 'the application was deployed to the cloud' instead of 'in the cloud' Edit: Added answer", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "- I think it best to use 'on' or 'in' or 'to' depending on the context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "If you are going to say '...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is running on the machine' , ' ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is running on the cloud' , '... is deployed to the machine' , ' ... is deployed to the cloud' ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2054/Sairam", "score": 0}}, {"sents": [{"text": "Considering that in the body of the question you have not started the phrases with a capital letter, is it to be presumed that the phrase is only a part of the blog title?", "label": [[1, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "In that case, a lot can depend on the full blog title.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "However, a short 'On the Cloud' would be nice, both grammatically as well as technically.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3, 5], [3, 5], [-1]]]}, {"text": "(note the capitalization again, the Cloud : as in cloud computing environment)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14666/Kris", "score": 0}}], "question": {"question": "I would use this title for a blog about cloud computing. Which is correct \u2014 \" on  the cloud\" or \" in  the cloud\"?", "title": "\"On the cloud\" or \"in the cloud\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions><programming>", "link": "english.stackexchange.com/questions/7191", "author": "english.stackexchange.com/users/None/"}, "example_id": "88_9-93_9-98_9", "summaries": [[["It is not clear that there is a correct answer here and the answer may in fact be subjective. Both \"in the cloud\" and \"on the cloud\" are found to be used extensively.", "The general consensus is that \"in the cloud\" is the correct form. \"On the cloud\" could be a good blog title and could mean \"relating to the cloud\" as well as being on it.  \"On the cloud\" seems to relate to a specific cloud, and some suggest that context will dictate whether to use \"on\" \"in\" or \"to\". "], ["It is not clear that there is a correct answer here and the answer may in fact be subjective. Both \"in the cloud\" and \"on the cloud\" are found to be used extensively.", "\"In the cloud\" seems to be the accepted usage."], ["This depends on the general meaning that you want to convey. \"On the cloud\" refers to a specific cloud\". \"In the cloud\" means to say that a resource is part of the cloud, or that you are  in the midst of all the latest happenings in the cloud computing space.  \"In the cloud\" is where your data is stored, or where your processing takes place, in the cloud computing paradigm.", "There is no specific right or wrong answer to this question since the answer will depend on what you are trying to convey, and there are many different options."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["\"In the cloud\" is the correct answer.", "\"On the cloud\" can be used if writing about a specific cloud.", "Google offers various results for variations of \"on, in\" the cloud.", "The term \"cloud\" may have orginated from representing the internet as a cloud shape and so \"in the cloud\" made more sense.", "\"On the cloud\" is a nice blog title, where \"on\" would mean \"relating to\".", "There is an understanding the we say the \"application\" was deployed \"on the cloud\". But \"on\" or \"in\" or \"to\" will depend on context", "It will depend on the blog title. But \"on the cloud\" is a good option both gramatically and technically."], ["\"In the cloud\" seems to be the accepted usage."], ["The answer to this question will depend on what you are trying to convey, and there are many different options.", "There is no specific right or wrong answer to this question."]]]}
{"answers": [{"sents": [{"text": "Consider the following widely-accepted plural forms of popular Apple products whose names consist of two nouns: Macbook Pros iPod Shuffles iPhone 4s Mac Minis Macbook Airs Just as one wouldn't say Macbooks Pro , so also one shouldn't say iPods Touch .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I would always go with iPod Touches .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If that sounds awkward to you, then your better bet would be iPod Touch devices or, best, iPods .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Most of the iPods being sold these days are of the Touch variety, anyway.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "More often than not, one will hear iPod Classic when the distinction wants to be made.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Thus, an iPod will usually be an iPod Touch.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Also consider Xbox 360 and Playstation 3 .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One hears Xbox 360s (not Xboxes 360 ) and Playstation 3s/PS3s (not Playstations 3 ).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many technical writers use the words units and devices , or find other means to avoid these potentially sticky \"plural\" situations altogether.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1, 4], [1, 4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 7}}, {"sents": [{"text": "According to this Apple support document , they refer to iPod Touches Removing all your MobileMe Sync Data will remove the data from MobileMe Calendar, MobileMe Contacts, and from any iPhones or iPod touches you are synchronizing via MobileMe over-the-air syncing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0, 1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2944/John Satta", "score": 6}}, {"sents": [{"text": "iPod Touches, which matches the plural of the computer mouse, \"mouses.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2867/brainysmurf", "score": 1}}, {"sents": [{"text": "There's the RIGHT answer, and the right answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In English, the rule is generally (adjective) (noun), as in blue car, hot soup, and beautiful sunset.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Occasionally, this rule is subverted, as in this case, wherein the noun is IPod and the adjective is Touch.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In English, when you pluralize you pluralize the noun, so the correct answer is \"Ipods Touch\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Having said that, you'll sound like a pretentious ass.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One wouldn't go to Burger King and order two Whoppers Junior .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So the accepted plural is IPod Touches, even though you're pluralizing the adjective.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2986/Chris B. Behrens", "score": 1}}, {"sents": [{"text": "I think \"iPod Touch devices\" or \"Touch iPods\" sounds a bit better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3049/dassouki", "score": 1}}], "question": {"question": "What is the plural of  iPod Touch ? Should it be  iPods Touch  or  iPod Touches ?", "title": "Plural of \"iPod Touch\"", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number><proper-nouns>", "link": "english.stackexchange.com/questions/7276", "author": "english.stackexchange.com/users/3039/tojofo"}, "example_id": "88_10-93_10-98_10", "summaries": [[["The correct answer here is probably \"iPod Touches\", in line with other accepted plural forms of Apple products. This also appears in Applie's supporting documents.", "Many popular electronic devices pluralise the second part of their name such as MacBook Airs.  The solution would be iPod Touches. The issue could be avoided by just using the word \"devices\". Grammatically, in English the adjective is before noun, but iPod Touch subverts this concept. Therefore, grammatically it is iPods Touch. However, this sounds pretentious and the solution would be iPod Touches. Apple itself refers them as iPod Touches."], ["The correct answer here is probably \"iPod Touches\", in line with other accepted plural forms of Apple products. This also appears in Applie's supporting documents.", "The official Apple format would appear to be \"iPod Touches\". However, another suggestion would be \"iPod touch devices\". "], ["iPod Touches would be the correct plural form.", "Apple uses the plural form \"iPod Touches\" and this is generally accepted to be correct."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["One wouldn't go to Burger King and order two Whoppers Junior .", "So the accepted plural is IPod Touches, even though you're pluralizing the adjective.", "Having said that, you'll sound like a pretentious ass."], ["One wouldn't go to Burger King and order two Whoppers Junior .", "So the accepted plural is IPod Touches, even though you're pluralizing the adjective.", "Having said that, you'll sound like a pretentious ass."], []]], "clusters_orig": [[[[["Consider the following widely-accepted plural forms of popular Apple products whose names consist of two nouns: Macbook Pros iPod Shuffles iPhone 4s Mac Minis Macbook Airs Just as one wouldn't say Macbooks Pro , so also one shouldn't say iPods Touch .", 1], ["I would always go with iPod Touches .", 1], ["If that sounds awkward to you, then your better bet would be iPod Touch devices or, best, iPods .", 0], ["Most of the iPods being sold these days are of the Touch variety, anyway.", 0], ["More often than not, one will hear iPod Classic when the distinction wants to be made.", 0], ["Thus, an iPod will usually be an iPod Touch.", 0]], [["Many technical writers use the words units and devices , or find other means to avoid these potentially sticky \"plural\" situations altogether.", 0]], [["According to this Apple support document , they refer to iPod Touches Removing all your MobileMe Sync Data will remove the data from MobileMe Calendar, MobileMe Contacts, and from any iPhones or iPod touches you are synchronizing via MobileMe over-the-air syncing.", 1], ["iPod Touches, which matches the plural of the computer mouse, \"mouses.\"", 0]], [["In English, the rule is generally (adjective) (noun), as in blue car, hot soup, and beautiful sunset.", 0], ["Occasionally, this rule is subverted, as in this case, wherein the noun is IPod and the adjective is Touch.", 0], ["In English, when you pluralize you pluralize the noun, so the correct answer is \"Ipods Touch\".", 0], ["Having said that, you'll sound like a pretentious ass.", 0], ["One wouldn't go to Burger King and order two Whoppers Junior .", 0], ["So the accepted plural is IPod Touches, even though you're pluralizing the adjective.", 1]], [["I think \"iPod Touch devices\" or \"Touch iPods\" sounds a bit better.", 0], ["Many technical writers use the words units and devices , or find other means to avoid these potentially sticky \"plural\" situations altogether.", 0]]], [[["Consider the following widely-accepted plural forms of popular Apple products whose names consist of two nouns: Macbook Pros iPod Shuffles iPhone 4s Mac Minis Macbook Airs Just as one wouldn't say Macbooks Pro , so also one shouldn't say iPods Touch .", 1], ["I would always go with iPod Touches .", 1], ["If that sounds awkward to you, then your better bet would be iPod Touch devices or, best, iPods .", 0], ["Most of the iPods being sold these days are of the Touch variety, anyway.", 0], ["More often than not, one will hear iPod Classic when the distinction wants to be made.", 0], ["Thus, an iPod will usually be an iPod Touch.", 0]], [["Many technical writers use the words units and devices , or find other means to avoid these potentially sticky \"plural\" situations altogether.", 0]], [["According to this Apple support document , they refer to iPod Touches Removing all your MobileMe Sync Data will remove the data from MobileMe Calendar, MobileMe Contacts, and from any iPhones or iPod touches you are synchronizing via MobileMe over-the-air syncing.", 1], ["iPod Touches, which matches the plural of the computer mouse, \"mouses.\"", 0]], [["In English, the rule is generally (adjective) (noun), as in blue car, hot soup, and beautiful sunset.", 0], ["Occasionally, this rule is subverted, as in this case, wherein the noun is IPod and the adjective is Touch.", 0], ["In English, when you pluralize you pluralize the noun, so the correct answer is \"Ipods Touch\".", 0], ["Having said that, you'll sound like a pretentious ass.", 0], ["One wouldn't go to Burger King and order two Whoppers Junior .", 0], ["So the accepted plural is IPod Touches, even though you're pluralizing the adjective.", 1]], [["I think \"iPod Touch devices\" or \"Touch iPods\" sounds a bit better.", 0], ["Many technical writers use the words units and devices , or find other means to avoid these potentially sticky \"plural\" situations altogether.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Many popular electronic devices pluralise the second part of their name such as MacBook Airs.  ", "The solution would be iPod Touches", "It could be avoided by just using the word \"devices\" ", "Apple itself refers to iPod Touches.", "The English grammatical rule is subverted but obeying the rule would sound pretentious.", "Grammatically, in English is adjective before noun, but iPod Touch subverts this concept. Therefore, it is iPods Touch. However, this sounds pretentious and the solution would be iPod Touches."], ["Consider the following widely-accepted plural forms of popular Apple products whose names consist of two nouns:   Macbook Pros  iPod Shuffles  iPhone 4s  Mac Minis  Macbook Airs   Just as one wouldn't say  Macbooks Pro , so also one shouldn't say  iPods Touch .", "iPod touches would appear to be the correct form.", "An alternative would be \"iPod touch devices\"."], ["It is generally accepted that the correct plural form is \"iPod Touches\".", "Apple uses the \"iPod Touches\" plural form."]]]}
{"answers": [{"sents": [{"text": "Whether the following is an \"English game\" is up to you, but I remembered something from my childhood.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Back in primary school (in India), we kids sometimes used to play in our free time a game called \"Name, Place, Animal, Thing\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This was a game we played on our own, i.e. it was part of the children's subculture, not something taught by teachers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The game was for at least 2 players (typically 4 to 8: you could make groups if you decide to do this in your class), and went something like this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Each player makes four five columns on a page, labelled \"Name\", \"Place\", \"Animal\", \"Thing\", and \"Score\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A random letter of the alphabet is picked.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(E.g., one player recites in the alphabet in her head, and another says \"Stop\" at some point; the first player announces the letter she was on.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Each player then writes down a \"name\" (proper noun), a \"place\" (geographical), an \"animal\" (may include birds, etc.), and a \"thing\" that starts with that letter .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You can't use words that have already been used in the game (i.e., when the same letter came up earlier).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "After everyone is done (more fun if there's a time limit; typically the player who finishes first counts slowly to ten), each player is asked to read out his \"name\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Repeat with \"place\", \"animal\" and \"thing\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Score :", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If a player has picked a name that no one else has, she gets 10 points.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If two players have picked the same name they get only 5 points each.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "(Or 10/(number of players) if you wish.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Repeat for \"place\", \"animal\", and \"thing\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So each player can get up to 40 points for that turn.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Obviously the strategy \u2014 beyond knowing at least some word with that letter \u2014 is to pick unusual enough words that no one else is likely to pick.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "More details on the game here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Unrelated aside: Apparently some American kids are taught to categorise all nouns as \"person\", \"place\" or \"thing\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Here's an article: The Noun Game \u2013", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Simple Grammar Lesson Leads to a Clash of Civilizations .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 7}}, {"sents": [{"text": "In a Pickle .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "For up to six players, though I don't see any reason why it couldn't be played with more people.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can a giraffe fit in a phone booth?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Does a sofa fit in a shopping cart?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It all depends on how you size it up in this game of creative thinking and outrageous scenarios.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Try to win a set of cards by fitting smaller things into bigger things \u2014 there's some juice in a pickle, in a supermarket, in a parking lot.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Play the fourth word card to claim the set, unless one of your opponents can trump with a larger word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The player with the most sets at the end is the big winner!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Includes 300 cards and instructions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I can tell from personal experience that the game is quite fun, for native and non-native speakers alike.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It encourages thinking outside the box, re-interpreting words and defending your interpretation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Someone puts a president in a jam, but then someone else puts that jam in a glass.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Or someone plays the card with the word \"universe\", thinking that no one can beat that, but then the next person plays the card with the word \"dictionary\" and wins the set (after all, \"universe\" is a word in a dictionary).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 5}}, {"sents": [{"text": "Mad Libs are fun and could be instructive regarding parts of speech.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "You could add complexity using descriptions like \"past participle\" or \"first person plural verb in future perfect tense\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2717/Mitch Schwartz", "score": 4}}, {"sents": [{"text": "The following page has a number of games: Games for English language learning and teaching", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 2}}, {"sents": [{"text": "I always recommend Taboo!", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "(doesn't have to be the official version) as a language learning tool.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The game is about communicating a word without using certain related words, so the skills it develops in thinking of ways to communicate it are useful when you're in a conversation and your vocabulary comes up short of something you want to describe.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3542/Peter Taylor", "score": 1}}, {"sents": [{"text": "Dictionary is a fun game -- you can buy it, or just play it with paper, pens, and a dictionary.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [0]]]}, {"text": "You need at least 3 or 4 people, up to as many as you wish.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "One person picks a word out of the dictionary that no-one else knows.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Each person writes down the word on their paper.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "The person who has the dictionary writes down the meaning, everyone else makes up a definition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "All had their papers to the person who picked the word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "That person shuffles the papers and reads each definition out loud.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Each person chooses what they think is the correct definition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "When all have made their choice, the person who picked the word gives the correct definition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "He or she gets 1 point for everyone who did not select the correct definition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Anyone else who had a definition that was selected as correct gets a point for each person who chose it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "And everyone who selected the correct definition gets a point.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Then the dictionary is passed to the next person, and another round is started.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "The game is over when all have had a chance to pick a word (because you tend to get more points when you pick the word).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "The person with the most points wins.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "This encourages trying to make up definitions that sound real, or making definitions that are funny (no points, but lots of laughs).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/728/thursdaysgeek", "score": 1}}], "question": {"question": "I'll be hosting an English activity this week. Could you share some interesting English games which impressed you the most?", "title": "Simple yet interesting English game for class?", "forum": "english.stackexchange.com", "question_tags": "<word-games><teaching-aid>", "link": "english.stackexchange.com/questions/7374", "author": "english.stackexchange.com/users/2796/ZZcat"}, "example_id": "88_11-93_11-98_11", "summaries": [[["There are a wide range of English games that you could use in a class. Some examples include \"Name, Place, Animal, Thing\", \"In A Pickle\", \"MadLibs\" or \"Taboo\".", "There are several games that can be used to teach English. Some sample games are \"Name, Place, Animal, or Thing,\" or \"In a Pickle\", Pictionary, Taboo. They test various different elements of the English language. Some can be bought or simply devised using pen and paper."], ["There are a wide range of English games that you could use in a class. Some examples include \"Name, Place, Animal, Thing\", \"In A Pickle\", \"MadLibs\" or \"Taboo\".", "Various games were suggested, including \"Name, Place, Animal, Thing\", \"In a Pickle\", \"Taboo!\" and \"Dictionary\"."], ["Suggestions include Mad Libs, Taboo and Dictionary.", "There are a wide range of English games that you might like to choose from, but some suggestions include \"Mad Libs\", \"Taboo\" or \"Dictionary\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There are several games that can be used to teach English. One was called \"Name, Place, Animal or Thing\". ", "It is a type of guessing game where the players earn points.", "Another game is called \"In a Pickle\".", "This is a card game", "Mad Libs is another game that tests knowledge of verbs.", "Taboo is another game.", "It involves communcating the word without using related words.", "Dictionary is another fun game, which can be bought or devised oneself."], ["Name, Place, Animal, Thing.", "In a Pickle .", "I always recommend Taboo!", "S0: Dictionary is a fun game -- you can buy it, or just play it with paper, pens, and a dictionary.  "], ["There are a wide range of English games that you might like to choose from, but some suggestions include \"Mad Libs\", \"Taboo\" or \"Dictionary\"."]]]}
{"answers": [{"sents": [{"text": "I don't think there is a difference in meaning, only in usage.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0, 1]]]}, {"text": "This blog post details it:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cIn contrast\u201d and \u201cby contrast\u201d mean the same thing: the act of comparing in order to show differences.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The difference lies in the way the words are used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "\u201cIn contrast\u201d is usually followed by \u201cto\u201d or \u201cwith\u201d and requires a noun to follow it.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "\u201cBy contrast\u201d is usually followed or preceded by the subject of the sentence.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast to the diligent bee, the butterfly flies hither and yon with no apparent purpose.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast with the chorus of birdsongs in my backyard, my front yard is serenaded by the sound of rumbling buses flying down the street.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By contrast, the Picasso is more vibrant and full of life.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The cats will often sleep the day away.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The dogs, by contrast, never settle down.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 28}}, {"sents": [{"text": "There is no difference in meaning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "But usually:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In contrast + to/with + noun By Contrast + subject of the sentence Note:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to Longman Dictionary you can use \"in contrast\" + \"(with/to)\" Example For \" in contrast \": The stock lost 60 cents a share, in contrast to last year , when it gained 21 cents.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For \" by contrast \": The birth rate for older women has declined, but, by contrast , births to teenage mothers have increased.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 8}}, {"sents": [{"text": "The English make a distinction: in contrast is simply unlike; by contrast is unlike by comparison.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [4]]]}, {"text": "Economist March 27th 1993, p. 92.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/32669/William solberg", "score": 4}}, {"sents": [{"text": "Both 'in contrast' and 'by contrast' are prepositional expressions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The usage is more versatile for 'in contrast' because it can be more naturally extended to include a substantive followed by 'to', to construct a more complex prepositional phrase with specific content, allowing one to use just one sentence instead of two (1) \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In contrast to bacterial infections diseases, viral infections cannot be treated with antibiotics.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\" By contrast, 'By contrast' is more used as a simple prepositional expression in the sense of a modifying adverb, typically used to maintain the logical flow at the beginning of sentences: (2) \"Bacterial infections can be treated with antibiotics.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "By contrast/(In contrast), viral infections do not respond to to this class of drugs\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Note that (2) requires two sentences to say the say the same thing.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the usage (2) one sees both 'in' and 'by contrast'.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, editors at the leading British scientific journal NATURE, always correct 'in contrast' into 'by contrast' .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/71664/S.E.H.", "score": 2}}, {"sents": [{"text": "As a native English speaker, translator and proof reader, I prefer \"in contrast\", whereas \"by contrast\" always jars a little with me (I just came across it in a text I'm revising right now).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I can't explain why", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I don't know if there is a hard and fast rule (I doubt it),", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but that's my two cents.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When in doubt, leave it out!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/26810/Leni Nawocam", "score": 1}}], "question": {"question": "Can anyone explain the difference between  by contrast  and  in contrast ?", "title": "What is the difference between \"by contrast\" and \"in contrast?\"", "forum": "english.stackexchange.com", "question_tags": "<differences><prepositions>", "link": "english.stackexchange.com/questions/7642", "author": "english.stackexchange.com/users/3154/ALife"}, "example_id": "88_12-93_12-98_12", "summaries": [[["It is not clear that there is a difference meaning between \"by contrast\" and \"in contrast\". However, in usage, \"by contrast\" is usually followed by the subject of the sentence.", "There is no real difference in meaning.It depends on how the words are used.Personal preferences can dictate usage. There is a difference in English.They are prepositional expressions and usage can be tricky. But, if you are not sure don't use either. \"In contrast\", grammatically is more flexible."], ["It is not clear that there is a difference meaning between \"by contrast\" and \"in contrast\". However, in usage, \"by contrast\" is usually followed by the subject of the sentence.", "Some believe there is no real difference. \u201cIn contrast\u201d is usually followed by \u201cto\u201d or \u201cwith\u201d and \"By contrast\" is followed by the subject of the sentence. However, \"In contrast\" can be seen as more natural to some readers."], ["\u201cIn contrast\u201d and \u201cby contrast\u201d mean the same thing: the act of comparing in order to show differences.    \u201cIn contrast\u201d is usually followed by \u201cto\u201d or \u201cwith\u201d and requires a noun to follow it.  \u201cBy contrast\u201d is usually followed or preceded by the subject of the sentence.    ", "It is generally considered that there is no difference in meaning between the two phrases by that they are used differently. \"In contrast\" is usually followed by \"to\" or \"with\", whereas \"by contrast\" is usually followed or proceded by the subject of the sentence. It is also possible that there is a slight distinction, with \"in contrast\" meaning \"unlike\" and \"by contrast\" meaning \"unlike by comparison\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There is no difference in meaning. Use is different.", "It depends on how the words are used.", "There is a difference in English.", "They are prepositional expressions.", "\"In contrast\" grammatically is more flexible.", "Personal preferences can dictate usage.", "If you are not sure don't use either."], ["Some believe there is no real difference.", "\u201cIn contrast\u201d is usually followed by \u201cto\u201d or \u201cwith\u201d and \"By contrast\" is followed by the subject of the sentence.", "\"In contrast\" can be seen as more natural to some readers."], ["It is generally considered that there is no difference in meaning between \"in contrast\" and \"by contrast\".", "The difference may be in the way the phrases are used.", "\"In contrast\" is usually followed by \"to\" or \"with\".", "\"By contrast\" is usually followed or preceded by the subject of the sentence.", "The distinction is also said to be that \"in contrast\" is simply unlike whereas \"by contrast\" is unlike by comparison."]]]}
{"answers": [{"sents": [{"text": "This isn\u2019t a full answer, but some more pieces of the puzzle.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Briefly: the OED supports the argument that the usage \u201ctwelfth night\u201d =", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cJan 6th\u201d comes not from subtleties of ecclesiastical reckoning, but from a recent shift in meaning.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to the OED, the twelve days originally referred to the twelve days after Christmas, i.e. starting from the first day after it; the somewhat misleading phrasing the twelve days of Christmas to refer to these days only comes later.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Hence the twelve days have always properly been Dec 26\u2013Jan 6, the first \u2018day of Christmas\u2019 is not the same as Christmas day, and twelfth-day is a synonym for Epiphany.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(These are well-attested in quotations back to the 10th century; most explicitly, for instance, \u201cThe feastful day of the Epiphanye commonly called Twelf-day.\u201d", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": ", T. Becon Relikes of Rome , 1553.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However (continuing with the OED), this doesn\u2019t answer the question: twelfth-night did indeed properly refer to the eve of twelfth-day , i.e. to the night between the 5th and 6th of January.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(This is also attested back to the 10th century.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So presumably at some point in comparatively modern times, the phrase twelfth-night lost its footing and slipped a day.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It\u2019s easy to speculate on ways that could happen: maybe in eg the 19th century the actual twelfth-night festivities fell out of fashion and the bigger celebration was on twelfth-day, but for various reasons (eg the Shakespeare title) people were still familiar with the phrase twelfth-night , and so assumed that it referred to the festival they knew?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I suspect that some digging around in 18th/19th-century literature on Google Books might well be fruitful in narrowing down this sort of speculation, pinning down something of when and how the shift actually happened.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 14}}, {"sents": [{"text": "No method.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The twelfth day is January 5th: 25-Dec 26-Dec 27-Dec", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "28-Dec 29-Dec 30-Dec", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "31-Dec 01-Jan", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "02-Jan", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "03-Jan", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "04-Jan 05-Jan January 6th is the day after the twelfth day of Christmas.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am not an expert on this subject, but this is from the Wikipedia page on Epiphany : Christian feast celebrating the appearance of Jesus Christ to the Magi (representing the world.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", traditionally celebrated on January 6, the day after the twelfth day of Christmas .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 12}}, {"sents": [{"text": "Linked on from the Wikipedia page , The Telegraph says,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But many people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The difference in opinion is said to be down to the fact that in centuries past, Christmas was deemed to start at sunset on Dec 24 and", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so the 12th night following it was Jan 5.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nowadays, people count from Dec 25 and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so assume Twelfth Night falls on the 6th.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As it says - the method that counts the 12th night following Christmas i.e. which starts counting from Dec 26th, ends with the Twelfth night on Jan 6th", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1798/JoseK", "score": 4}}, {"sents": [{"text": "Is the 25th of December the 'first day' of Christmas, or the 'zeroth' day?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "According to http://en.wikipedia.org/wiki/Twelve_days_of_Christmas Boxing Day, or the 26th, is considered the 'first full day' -", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "so that would place the twelfth night on the 5th of January, but the twelfth day would be the 6th.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wonder if this is at all related to the idea of the new day starting at sundown (for example, the Jewish Shabbat runs from sundown on Friday to sundown on Saturday).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3718/HorusKol", "score": 2}}, {"sents": [{"text": "I would imagine the confusion comes from having people who assume day precedes night tacking an extra, incorrect, night to the end.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Twelfth Night is January 5th, the last day of the Christmas Season before Epiphany (January 6th).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "In some church traditions, January 5th is considered the eleventh Day of Christmas, while the evening of January 5th is still counted as the Twelfth Night, the beginning of the Twelfth day of Christmas the following day.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "http://www.crivoice.org/cy12days.html Case in point", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the argument in this article only makes any sort of logical sense if you assume \"The first day\" is the evening of the twenty-fifth, which would make \"the twelfth night\" fall on the 6th.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Night coming after day, even though they defined the day as something which started at night.)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2025/mootinator", "score": 1}}], "question": {"question": "I know English has (or at least had) some strange usages of  eve  and  night , but I still can\u2019t figure out how December 25 th  and 12 can be combined to come up with January 6 th .  (This stems from my annual rant about the twelve days of Christmas, namely that despite what modern commerce would have you believe, they come  after  the 25 th , not before.)", "title": "What method of counting puts Twelfth Night on January 6th?", "forum": "english.stackexchange.com", "question_tags": "<numbers><time><dates><proverbs><christmas>", "link": "english.stackexchange.com/questions/7649", "author": "english.stackexchange.com/users/1547/Martha\u00aa"}, "example_id": "88_13-93_13-98_13", "summaries": [[["Twelfth Night falls on January the 6th because the first day of Christmas actually falls on Boxing Day, the 26th December. However, \"Twelfth Night\" originally referred to the eve before the Twelfth Day, and it appears that at some point, Twelfth Night slipped to the following evening.", "The twelve days of Christmas referred to the twelve days  after  Christmas, i.e. starting from the first day  after  it; the somewhat misleading phrasing  the twelve days of Christmas  to refer to these days, historically, only comes later. Hence the twelve days have always been Dec 26\u2013Jan 6, the first \u2018day of Christmas\u2019 is not the same as Christmas day, and  twelfth-day  is a synonym for Epiphany.Twelfth-night  did indeed properly refer to the eve of the  twelfth-day , i.e. to the night between the 5th and 6th of January.  This changed over time and research would be needed to find out why."], ["Twelfth Night falls on January the 6th because the first day of Christmas actually falls on Boxing Day, the 26th December. However, \"Twelfth Night\" originally referred to the eve before the Twelfth Day, and it appears that at some point, Twelfth Night slipped to the following evening.", "Boxing Day (26th December) is considered to be the first full day."], ["There is no such method.", "There is no method of counting which puts Twelfth Night on the 6th of January."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["I would imagine the confusion comes from having people any people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas.."], ["I would imagine the confusion comes from having people any people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas.."], []]], "clusters_orig": [[[[["According to the OED, the twelve days originally referred to the twelve days after Christmas, i.e. starting from the first day after it; the somewhat misleading phrasing the twelve days of Christmas to refer to these days only comes later.", 1], ["Hence the twelve days have always properly been Dec 26\u2013Jan 6, the first \u2018day of Christmas\u2019 is not the same as Christmas day, and twelfth-day is a synonym for Epiphany.", 0], ["(These are well-attested in quotations back to the 10th century; most explicitly, for instance, \u201cThe feastful day of the Epiphanye commonly called Twelf-day.\u201d", 0]], [["However (continuing with the OED), this doesn\u2019t answer the question: twelfth-night did indeed properly refer to the eve of twelfth-day , i.e. to the night between the 5th and 6th of January.", 0], ["So presumably at some point in comparatively modern times, the phrase twelfth-night lost its footing and slipped a day.", 1], ["It\u2019s easy to speculate on ways that could happen: maybe in eg the 19th century the actual twelfth-night festivities fell out of fashion and the bigger celebration was on twelfth-day, but for various reasons (eg the Shakespeare title) people were still familiar with the phrase twelfth-night , and so assumed that it referred to the festival they knew?", 0], ["I suspect that some digging around in 18th/19th-century literature on Google Books might well be fruitful in narrowing down this sort of speculation, pinning down something of when and how the shift actually happened.", 0]], [["But many people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas...", 0]], [["Is the 25th of December the 'first day' of Christmas, or the 'zeroth' day?", 0], ["According to http://en.wikipedia.org/wiki/Twelve_days_of_Christmas Boxing Day, or the 26th, is considered the 'first full day' -", 0]], [["I would imagine the confusion comes from having people any people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas..", 0], ["The Twelfth Night is January 5th, the last day of the Christmas Season before Epiphany (January 6th).", 0], ["In some church traditions, January 5th is considered the eleventh Day of Christmas, while the evening of January 5th is still counted as the Twelfth Night, the beginning of the Twelfth day of Christmas the following day.", 0]]], [[["According to the OED, the twelve days originally referred to the twelve days after Christmas, i.e. starting from the first day after it; the somewhat misleading phrasing the twelve days of Christmas to refer to these days only comes later.", 1], ["Hence the twelve days have always properly been Dec 26\u2013Jan 6, the first \u2018day of Christmas\u2019 is not the same as Christmas day, and twelfth-day is a synonym for Epiphany.", 0], ["(These are well-attested in quotations back to the 10th century; most explicitly, for instance, \u201cThe feastful day of the Epiphanye commonly called Twelf-day.\u201d", 0]], [["However (continuing with the OED), this doesn\u2019t answer the question: twelfth-night did indeed properly refer to the eve of twelfth-day , i.e. to the night between the 5th and 6th of January.", 0], ["So presumably at some point in comparatively modern times, the phrase twelfth-night lost its footing and slipped a day.", 1], ["It\u2019s easy to speculate on ways that could happen: maybe in eg the 19th century the actual twelfth-night festivities fell out of fashion and the bigger celebration was on twelfth-day, but for various reasons (eg the Shakespeare title) people were still familiar with the phrase twelfth-night , and so assumed that it referred to the festival they knew?", 0], ["I suspect that some digging around in 18th/19th-century literature on Google Books might well be fruitful in narrowing down this sort of speculation, pinning down something of when and how the shift actually happened.", 0]], [["But many people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas...", 0]], [["Is the 25th of December the 'first day' of Christmas, or the 'zeroth' day?", 0], ["According to http://en.wikipedia.org/wiki/Twelve_days_of_Christmas Boxing Day, or the 26th, is considered the 'first full day' -", 0]], [["I would imagine the confusion comes from having people any people believe Twelfth Night falls on Jan 6, at the end of the 12th day after Christmas..", 0], ["The Twelfth Night is January 5th, the last day of the Christmas Season before Epiphany (January 6th).", 0], ["In some church traditions, January 5th is considered the eleventh Day of Christmas, while the evening of January 5th is still counted as the Twelfth Night, the beginning of the Twelfth day of Christmas the following day.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The twelve days of Christmas referred to the twelve days  after  Christmas, i.e. starting from the first day  after  it; the somewhat misleading phrasing  the twelve days of Christmas  to refer to these days only comes later.", "Hence the twelve days have always properly been Dec 26\u2013Jan 6, the first \u2018day of Christmas\u2019 is not the same as Christmas day, and  twelfth-day  is a synonym for Epiphany.", "Twelfth-night  did indeed properly refer to the eve of  twelfth-day , i.e. to the night between the 5th and 6th of January.  ", "This changed over time and research would be needed to find out why.", "Many people believe Twelfth Night  falls on Jan 6, at the end of the 12th  day after Christmas..", "The first full day of Christmas is the 26th December.", "The confusion could ariserom having people any people believe Twelfth Night  falls on Jan 6, at the end of the 12th  day after Christmas.", "n some  church traditions, January 5th is  considered the eleventh Day of  Christmas, while the evening of  January 5th is still counted as the  Twelfth Night, the beginning of the  Twelfth day of Christmas the following  day.   "], ["According to  http://en.wikipedia.org/wiki/Twelve_days_of_Christmas  Boxing Day, or the 26th, is considered the 'first  full  day' -"], ["There is no method of counting which puts Twelfth Night on the 6th of January."]]]}
{"answers": [{"sents": [{"text": "The first word that comes to my mind is \"Edit\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 4}}, {"sents": [{"text": "Taken as a group, these are all examples of \"Text Modification\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "If I'm reading your comment to morganpdx correctly, you could make a title like \"Text Modification Options\" where you then give further information about \"Appending to your text\", \"Prepending to your text\" (or \"Inserting before your text\"), and \"Replacing your text\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 3}}, {"sents": [{"text": "You already have the answer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Prepend, append and replace are all verbs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "See below, with related nouns:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Append:", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You append text after some other text.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I appended some text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He will append some text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Prepend:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You prepend text before some other text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I prepended some text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He will prepend some text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In either case, both of them could be called a supplement, or supplemental text.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1267/morganpdx", "score": 1}}, {"sents": [{"text": "You can call it conjugation too.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "[My bad, I didn't notice the word \"replace.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" You probably need to call it a \"modification\" already.]", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2955/KahWee Teng", "score": 1}}, {"sents": [{"text": "Just another suggestion.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In my experience, designers of systems often want to be systematic, which is to be expected, and want to catch similar things under a single heading.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But why not describe a thing by two terms?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some Loeb translations of Plato translate many a complicated Greek word into two English words, which works rather well.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could say \"Replace or add to text\" , or \"Replace/Add\" if you want it shorter.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3036/Cerberus_Reinstate_Monica", "score": 1}}], "question": {"question": "Let's assume I have a text in the notepad: \"Some Text\".  If I enter more words after the text it will be an append (\"Some Text Another Text\"), otherwise it will be a prepend (\"Another Text Some Text\"), if I don't replace the text with a new text completely (\"Another Text\").  So I am trying to come up with a term for these actions. How do you call it?", "title": "I am trying to come up with a term for actions Replace/Prepend/Append", "forum": "english.stackexchange.com", "question_tags": "<terminology><hypernyms>", "link": "english.stackexchange.com/questions/7702", "author": "english.stackexchange.com/users/3142/Ozgur"}, "example_id": "88_14-93_14-98_14", "summaries": [[["There are many different terms that you might use to replace the actions \"Replace\", \"Prepend\" and \"Append\", but some potential solutions include \"Edit\" or \"Text Modification\".", "Some suggest using  \"edit\". Some suggest this is actually  \"Text Modification\" and the words being used are correct. It could be called a conjugation. One option is \"Replace or add to text\""], ["There are many different terms that you might use to replace the actions \"Replace\", \"Prepend\" and \"Append\", but some potential solutions include \"Edit\" or \"Text Modification\".", "Simply \"Edit\". However, a more complete suggestion could be \"Text Modification Options\" followed by further information about \"Appending to your text\", \"Prepending to your text\" (or \"Inserting before your text\"), and \"Replacing your text\"."], ["Suggestions include \"Edit\"; Text Modification\"; or \"Replace/Add to Text\".", "There is no agreement as to how these actions would be called collectively, but some suggestions might be \"Edit\", \"Text Modification\" or simply \"Replace/Add\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Some suggest \"edit\"", "This is \"Text Modification\"", "The words you are using are correct.", "It could be called a conjugation.", "One option is \"Replace or add to text\""], ["Edit.", "Text Modification or Text Modification Options where you then give further information about \"Appending to your text\", \"Prepending to your text\" (or \"Inserting before your text\"), and \"Replacing your text\"."], ["There is no agreement as to how these actions would be called collectively, but some suggestions might be \"Edit\", \"Text Modification\" or simply \"Replace/Add\"."]]]}
{"answers": [{"sents": [{"text": "The latest edition of the Chicago Manual of Style recommends am and pm , with or without periods.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "They used to be set in small caps, but that's falling out of favour.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You shouldn't use these abbreviations with the words morning, afternoon, evening, night, or o\u2019clock.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is no need to spell out times in an essay, although you might in creative writing or prose.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "The important thing is to pick a convention, and be consistent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 9}}, {"sents": [{"text": "According to an article on About.com : Dates, phone numbers, and time: Usenumbers for dates: My birthday is March 16.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He was born on Valentines Day, 1975.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And use numbers for phone numbers: The phonenumber for the school is 800-555-6262", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And use numbers for time if using a.m. or p.m.:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The alarm will sound at 7 p.m. I make my bed at 7 a.m. eachmorning.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But spell out times whenusing \"o'clock\" or when the a.m. orp.m.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "are omitted: The alarm will soundat seven o'clock.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I make my bed atseven each morning.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2019/Moshe", "score": 5}}, {"sents": [{"text": "Several conventions exist to abbreviate ante meridiem and post meridiem - with or without periods and with capital or small letters.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "11 am, 11 a.m., 11 AM, 11 A.M.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The choice is made based on regional or typographical factors.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "\"[...] departs at 10:48 P.M.\" is written in William Strunk Jr. and E.B. White's The Elements of Style .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39802/Jade", "score": 1}}, {"sents": [{"text": "The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "Sources: Common Errors in English Usage", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The time stamp on your email, mobile phone, digital clock, Microsoft Windows, etc.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/59788/user59788", "score": 1}}, {"sents": [{"text": "\u201cA quarter of/to/till midnight\u201d or \u201cEleven forty-five in the evening\u201d", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [4]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 0}}], "question": {"question": "When I am writing an essay, do I spell out times? How would I write AM or PM?  Example:     11:45 PM   How would I write that?", "title": "Do I spell out a time in an essay?", "forum": "english.stackexchange.com", "question_tags": "<orthography><time>", "link": "english.stackexchange.com/questions/7712", "author": "english.stackexchange.com/users/3182/MoreEnglish"}, "example_id": "88_15-93_15-98_15", "summaries": [[["It is generally agreed that the correct way for writing Ante or Post Meridiem in professional writing is with \"am\" and \"pm\", with or without periods. This is recommended by the Chicago Manual of Style. However, there is no clear rule as to whether this should be written in capitals or lower case.", "The latest edition of the  Chicago Manual of Style  recommends  am  and  pm , with or without periods.They used to be set in small caps, but that's falling out of favour. One shouldn't use these abbreviations with the words morning, afternoon, evening, night, or o\u2019clock. There is no need to spell out times in an essay, although you might in creative writing or prose. Consistency is the key.  Ue numbers for time if using a.m. or p.m. as in \" The alarm will sound at 7 p.m.  I make my bed at 7 a.m. each morning\".  Some believe that there are several optional conventions and can be ased on regional or typographical factors."], ["It is generally agreed that the correct way for writing Ante or Post Meridiem in professional writing is with \"am\" and \"pm\", with or without periods. This is recommended by the Chicago Manual of Style. However, there is no clear rule as to whether this should be written in capitals or lower case.", "The preferred abbreviation depends on the style guide."], ["Several conventions exist to abbreviate  ante meridiem  and  post meridiem  - with or without periods and with capital or small letters.  The latest edition of the  Chicago Manual of Style  recommends  am  and  pm , with or without periods. Others maintain that the correct way to write a precise time is AM or PM.   The choice may be made based on regional or typographical factors. However, some say that here is no need to spell out times in an essay, although you might in creative writing or prose.", "The best way to write times may depend on regional or typographical factors and there may even be no need to spell them out at all. Similarly, there is no clear agreement regarding how to write ante meridiem or post meridiem, with suggestions including lower case, upper case and with or without periods. You might consider writing \"11:45 PM\" as \"Eleven forty-five in the evening\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing."], ["The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing."], []]], "clusters_orig": [[[[["The latest edition of the Chicago Manual of Style recommends am and pm , with or without periods.", 1], ["They used to be set in small caps, but that's falling out of favour.", 1], ["You shouldn't use these abbreviations with the words morning, afternoon, evening, night, or o\u2019clock.", 0], ["There is no need to spell out times in an essay, although you might in creative writing or prose.", 0], ["The important thing is to pick a convention, and be consistent.", 0], ["The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing.", 1]], [["And use numbers for time if using a.m. or p.m.:", 0], ["The alarm will sound at 7 p.m. I make my bed at 7 a.m. eachmorning.", 0]], [["I make my bed atseven each morning.", 0]], [["Several conventions exist to abbreviate ante meridiem and post meridiem - with or without periods and with capital or small letters.", 1], ["The choice is made based on regional or typographical factors.", 0]]], [[["The latest edition of the Chicago Manual of Style recommends am and pm , with or without periods.", 1], ["They used to be set in small caps, but that's falling out of favour.", 1], ["You shouldn't use these abbreviations with the words morning, afternoon, evening, night, or o\u2019clock.", 0], ["There is no need to spell out times in an essay, although you might in creative writing or prose.", 0], ["The important thing is to pick a convention, and be consistent.", 0], ["The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing.", 1]], [["And use numbers for time if using a.m. or p.m.:", 0], ["The alarm will sound at 7 p.m. I make my bed at 7 a.m. eachmorning.", 0]], [["I make my bed atseven each morning.", 0]], [["Several conventions exist to abbreviate ante meridiem and post meridiem - with or without periods and with capital or small letters.", 1], ["The choice is made based on regional or typographical factors.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The latest edition of the  Chicago Manual of Style  recommends  am  and  pm , with or without periods.", "They used to be set in small caps, but that's falling out of favour.", "You shouldn't use these abbreviations with the words morning, afternoon, evening, night, or o\u2019clock", "There is no need to spell out times in an essay, although you might in creative writing or prose.  ", "Be consistent", " And use numbers for time if using a.m. or p.m.:  ", "There are several conventions.", "The choice is made based on regional or typographical factors."], ["S0: The latest edition of the  Chicago Manual of Style  recommends  am  and  pm , with or without periods.", "S0: Several conventions exist to abbreviate  ante meridiem  and  post meridiem  - with or without periods and with capital or small letters.   ", "S0: The correct way to write a precise time when using the acronym of Ante or Post Meridiem is AM or PM in professional writing.   "], ["The best way to write out times may well depend on regional or typographical factors.", "There is no need to spell out times in an essay.", "There are several ways of writing ante meridiem and post meridiem, though the Chicago Manual of Style recommend lower case without periods.", "The correct way to write ante meridiem or post meridiem in professional writing is AM or PM.", "You could write 11:45 PM as \"Eleven forty-five in the evening\"."]]]}
{"answers": [{"sents": [{"text": "The phrase \" tableau vivant \" which is French for \"living picture \"is defined in Wikipedia as The term describes a striking group of suitably costumed actors or artist's models, carefully posed and often theatrically lit.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Throughout the duration of the display, the people shown do not speak or move.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The approach thus marries the art forms of the stage with those of painting/photography, and as such it has been of interest to modern photographers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The phrase is often shortened to \"tableau\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Originally meant as a formation to be viewed from the front, perhaps \"aerial tableau\" would address your need.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2944/John Satta", "score": 7}}, {"sents": [{"text": "The term you're looking for is crowd formation .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1, 1], [1, 1], [0]]]}, {"text": "You will also find this term returns an acceptable range of pictures when searching .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23834/New Alexandria", "score": 6}}, {"sents": [{"text": "This kind of photography was pioneered by Arthur Mole (a gallery of 24 of his pictures can be found here ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Wikipedia article refers to the pictures as performed group photography or \"living photographs\" (with quotes).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Indeed, a Google Image Search for \"performed group photography\" returns lots of relevant results, and a textual search returns more relevant results than one for \"crowd formation\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 6}}, {"sents": [{"text": "Wouldn't it just be called a \"formation\" (like in [American] football)?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3006/Alex", "score": 3}}, {"sents": [{"text": "I don't know, but I would suggest a \"busby\", after the master of that particular art (\"berkeley\" probably has unwanted connotations).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See here... http://en.wikipedia.org/wiki/Busby_Berkeley", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 1}}], "question": {"question": "Is there a term for a group of people arranged in such a way as to appear from an aerial vantage as a specific shape, picture or word?  Examples:", "title": "Term for people in artistic formation", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><nouns><terminology>", "link": "english.stackexchange.com/questions/7817", "author": "english.stackexchange.com/users/2396/WAF"}, "example_id": "88_16-93_16-98_16", "summaries": [[["There are a few terms that might describe this phenomenon, including \"tableau vivant\" which is French for \"living picture\". However, since a tableau vivant is originally intended to be viewed from the front, a suitable term may also be \"aerial tableau vivant\". Another possible term could be \"crowd formation\".", "The phrase \" tableau vivant \" which is French for \"living picture \"is defined in Wikipedia as   The term describes a striking group of suitably costumed actors or artist's models, carefully posed and often theatrically lit.hroughout the duration of the display, the people shown do not speak or move.The approach thus marries the art forms of the stage with those of painting/photography, and as such it has been of interest to modern photographers. Originally it was meant as a formation to be viewed from the front, so perhaps \"aerial tableau\" would address the requirement in the question.Another term may be \"crowd formation\" .  "], ["There are a few terms that might describe this phenomenon, including \"tableau vivant\" which is French for \"living picture\". However, since a tableau vivant is originally intended to be viewed from the front, a suitable term may also be \"aerial tableau vivant\". Another possible term could be \"crowd formation\".", "Suggestions include \"Crowd formation\" or  \"Tableau vivant\" which is French for \"living picture\"."], ["Aerial tableau and crowd formation are suggested terms for people in an artistic formation.", "It is not clear whether there is an officially accepted term, but potential names for this include \"Aerial tableau\" and \"crowd formation\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The phrase \" tableau vivant \" which is French for \"living picture \"is defined in Wikipedia as   The term describes a striking group of suitably costumed actors or artist's models, carefully posed and often theatrically lit.", " Throughout the duration of the display, the people shown do not speak or move.", "The approach thus marries the art forms of the stage with those of painting/photography, and as such it has been of interest to modern photographers.   ", " The phrase is often shortened to \"tableau\".  ", "Originally meant as a formation to be viewed from the front, perhaps \"aerial tableau\" would address your need.", "The term you're looking for is  crowd formation .  ", "It gets acceptable interne hits."], ["\"Tableau vivant\" which is French for \"living picture\".", "Crowd formation"], ["It is not clear whether there is an officially accepted term, but potential names for this include \"Aerial tableau\" and \"crowd formation\"."]]]}
{"answers": [{"sents": [{"text": "Targets implies a numerical goal.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Usually you hear this in sales meetings, as in \"Our Q4 target for the sales team is $12M.\" Goal is a bit broader and more general.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Where target may imply a very specific goal, goal can be broader.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "You can say \"My goal is to lose weight this year,\" but using target there would sound odd because the general concept of losing weight isn't specific enough for that word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You would more likely specify a quantity, as in \"My weight-loss target is 15 lbs.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Nevertheless, you could use the two interchangeably.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is nothing wrong with saying \"Our Q4 goal for the sales team is $12M.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 13}}, {"sents": [{"text": "So, regardless of whether you use targets or goals, the verb should be are since they're plural.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the usage you're describing, targets and goals are similar.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The biggest difference to me is that targets tend to be specific values while goals can be more generic.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For example if in 2011 I wanted to learn to ski, I would consider that a goal, but not really a target.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "However, if I wanted to sell $10M worth of something for my company, I could call that a sales target.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It could also be referred to as a sales goal though, if you preferred.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you're making a list that includes both types, I'd go with goals.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 3}}, {"sents": [{"text": "In addition to the other's answers, a helpful analogy for the differences between target and goal is found in sports.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A \"target\" will be an object focused on a specific point that the athlete is aiming to hit.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Success is measured in distance from that point.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A \"goal\" will be a larger object such as what is used in soccer/football or hockey.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Success for a goal will be anything that fits through the goal; it is either in or out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The idea here is that a personal goal is something that is not necessarily focused on a particular, measurable point.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A target will be.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This distinction is mostly unofficial, however, and I am sure there are plenty of exceptions to what I am positing here -- even within the world of sports.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6006/MrHen", "score": 3}}, {"sents": [{"text": "I think they are not difference much in common use.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "Target is used to talk about short term goal.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "When you talk about target, you already imagine how it will done.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Goal is broader and maybe you still don't know how to do it, you just know that is your goal", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and you will be happy if you get it done.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3180/Dzung Nguyen", "score": 1}}, {"sents": [{"text": "Along the lines of MrHen's comment, I think of a \"target\" as something you want to hit - dead-on.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "On the other hand a \"goal\" is something to be met or exceeded.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/61632/Dave Hicks", "score": 1}}, {"sents": [{"text": "Further to Robusto's answer, I think \"target\" is not only more specific but more serious in its intention as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Our Q4 goal for the sales team is $12M. Compared to... Our Q4 target for the sales team is", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "$12M. One might interpret the latter as a required target, whereas the former may be interpreted or used as a way of specifying what the sales team would like to achieve.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As such, use of one or the other could influence the effect of its interpretation significantly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6337/Nick Bedford", "score": 0}}, {"sents": [{"text": "It may be viewed as: A goal describes what you want to accomplish.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "A key performance indicator (KPI) monitors progress towards a specificobjective.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "A target is the value of a KPI at a defined moment in time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/70551/Jonathan Becher", "score": 0}}, {"sents": [{"text": "A goal is an objective; a target has a numerical value.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[7], [7], [1]]]}, {"text": "For example, that the government wants to decrease inflation is an example of a goal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "If the government wants to decrease inflation to 2% , then that's a target because it has a numerical value.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/282823/SamLovesCoffee", "score": 0}}], "question": {"question": "What are the differences in usage and meaning?   For example, is it,   My targets for 2011 are...   or    My goals for 2011 are...   Which one is correct or more suitable here?", "title": "What's the difference in meaning and usage between \"target\" and \"goal\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning><word-choice><differences><nouns>", "link": "english.stackexchange.com/questions/7941", "author": "english.stackexchange.com/users/3256/user3256"}, "example_id": "88_17-93_17-98_17", "summaries": [[["There are many possible differences in use between \"target\" and \"goal\", although they are not so different in common use. Targets are often used to talk about numerical or short-term goals whereas goals can be more generic. It's generally believed that the two can be used more or less interchangeably. On the other hand, in sports, a target represents a specific point that someone would aim to hit whilst a goal is a much larger object.", "Targets imply a goal in numbers. However, where  target  may imply a very specific goal,  goal  can be broader, as in \"My goal is to lose weight this year,\" but using  target  there would sound odd because the general concept of losing weight isn't specific enough for that word.You would more likely specify a quantity, as in \"My weight-loss target is 15 lbs.\"  Nevertheless, you could use the two interchangeably.There is nothing wrong with saying \"Our Q4 goal for the sales team is $12M.\" Some believe that \"rarget\" and \"goal\" in the  sample sentence similar as terms.If the aim includes both types of achievement; a target and a goal, both can be used.A helpful analogy to show the differnece comes from  \"sport\" where a \"target\" could be an object or specific point that the athlete is aiming to hit. Some people believe there is not much difference between the terms and \"target\" can also mean something short term."], ["There are many possible differences in use between \"target\" and \"goal\", although they are not so different in common use. Targets are often used to talk about numerical or short-term goals whereas goals can be more generic. It's generally believed that the two can be used more or less interchangeably. On the other hand, in sports, a target represents a specific point that someone would aim to hit whilst a goal is a much larger object.", "Target  may imply a very specific goal, and  goal  can be broader. Some say that target may refer to a numerical or short-term goal."], ["The two words are very similar in meaning. However, whereas  target  may imply a very specific goal,  goal  can be broader. Targets tend to be specific values and numerical, while goals can be more generic and refer to objectives.  Target may also be used to talk about a short term goal.", "It is generally agreed that \"goal\" and \"target\" are similar and used similarly in common usage. However, a \"target\" tends to have a specific value, whereas a \"goal\" is more of an objective. The word \"target\" may be used to refer to a short-term goal."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Targets imply a goal in numbers.", "Where  target  may imply a very specific goal,  goal  can be broader.", "You can say \"My goal is to lose weight this year,\" but using  target  there would sound odd because the general concept of losing weight isn't specific enough for that word.", "You would more likely specify a quantity, as in \"My weight-loss target is 15 lbs.\"  ", "Nevertheless, you could use the two interchangeably.", "There is nothing wrong with saying \"Our Q4 goal for the sales team is $12M.\"", "In this usage, they sound similar.", "Target can be a specific value, whereas goals can be more generic.", "If the list includes both types of achievement, use both.", "A helpful analogy is \"sport\".", " A \"target\" will be an object focused on a specific point that the athlete is aiming to hit.", "There is not much difference.", "Target can be short term.", "Target represents a focus, whereas goal represents an achievement. ", "Target has a numerical value."], ["Target  implies a numerical goal.", "Target  may imply a very specific goal, and  goal  can be broader.", "Target is used to talk about short term goal."], ["It is generally agreed that \"target\" and \"goal\" are similar and there is not much difference in their common usage.", "The most significant difference between a goal and a target is that a target tends to have a specific value, whereas a goal is simply an objective.", "A target may be used to talk about a short-term goal."]]]}
{"answers": [{"sents": [{"text": "This usage is informal but not incorrect .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I wouldn't use it in official business documents, but it can be freely used in speech or less formal contexts.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "While statements like \"seventy-three hundred\" are rarer than their equivalents for numbers below 2000, they're perfectly intelligible and frequently used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/48/JSB\u0571\u0578\u0563\u0579", "score": 9}}, {"sents": [{"text": "I work in a building at '4400 North First Street'; I'd never say anything other than 'forty-four hundred' for the address.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is perfectly grammatical, and often very sensible.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2386/Jonathan Leffler", "score": 7}}, {"sents": [{"text": "It is certainly proper grammar.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "From my experience, referring to four-digit numbers in the hundreds is more common in the US than in any other English-speaking country.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [3]]]}, {"text": "As for 7300 , seventy-three hundred is perfectly correct to say.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [2]]]}, {"text": "It really all boils down to the speaker's choice.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [4]]]}, {"text": "I must add, though, that for those numbers with three zeroes, thousand is preferred to hundred .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Thus, 3000 is better called three thousand than thirty hundred !", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 4}}, {"sents": [{"text": "In some places, city blocks are always referred to in terms of hundreds.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "For example, in Chicago it is normal to hear somebody talk about driving from the twelve hundred block to the seventy three hundred block of some street.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This means going from a block with addresses of 1200-1299 to a block with addresses 7300-7399.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It only works in cities with a regular grid layout where each street covers a range of exactly 100 addresses, but in that case the \"hundred\" is the basic unit, rather than the individual addresses themselves.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So, you can sort of think of twelve hundred being grammatically analogous to twelve kilograms or twelve apples.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In general, I never encounter it in formal written documents.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "The only time I see it in writing is when somebody wants to explicitly capture a speaking style, such as an exact transcript, or dialog for a play.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}, {"text": "However, when reading a document out loud which says \"7300,\" it can sometimes be idiomatic to pronounce it as seventy three hundred instead of seven thousand three hundred. (\"Our Chicago office is located on the seventy three hundred block of Wabash street.\")", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3268/wrosecrans", "score": 2}}, {"sents": [{"text": "I can't exactly answer but I can add that Steve Jobs is often heard talking about numbers in that way during his public keynotes.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So I would say that it is proper business practice, at least orally.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3264/FrenchFry", "score": 1}}, {"sents": [{"text": "I worked for a bank for 16 years.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "We were taught that for writing checks, for an amount of $1200, the textual amount should be One thousand two hundred, not twelve hundred.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/87461/Edward Moneo", "score": 1}}, {"sents": [{"text": "Not that Jeopardy! is the ultimate authority on such matters, but you can hear the \"XX-hundred\" format used four times in just over 30 seconds in this video clip \u2013 twice by the contestant, and twice by the host.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Clearly there's nothing wrong with this usage, and, in some contexts, it simply rings and flows more naturally than its \"X-thousand, Y-hundred\" counterpart.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/18220/J.R.", "score": 0}}], "question": {"question": "Sometimes you will hear people refer to four digit numbers in terms of hundreds. For example, sometimes people will say fifteen hundred when talking about the number 1500. Is this proper?   What are the rules of usage? In my personal experience, the hundreds notation is common for values less than 2000, but rare for larger values. Can I refer to 7300 as seventy-three hundred?  I know this has been discussed in  another question , but that was in terms of years. I'm asking about numbers in general.", "title": "Is it proper grammar to refer to four digit number in hundreds?", "forum": "english.stackexchange.com", "question_tags": "<numbers>", "link": "english.stackexchange.com/questions/7953", "author": "english.stackexchange.com/users/1982/epotter"}, "example_id": "88_18-93_18-98_18", "summaries": [[["Referring to four-digit numbers using hundreds is informal but not incorrect. It may not be used in business documents, but usage will really depend on the speaker's preference. However, when a number has three zeros, such as 3000, it is much better to call it three thousand than thirty hundred. It's possible that this phenomenon is more common in the US than in other English-speaking countries.", "The use in the sample sentence is an informal use, but it is correct and some people believe it can be used on official documents. While statements like \"seventy-three hundred\" are rarer than their equivalents for numbers below 2000, they're perfectly intelligible and frequently used.It can come down to a question of personal choice. Some people, however, have not seen it in formal written documents. Some people have only seen it in writing is when somebody wants to explicitly capture a speaking style, such as an exact transcript, or dialogue for a play.  It is sometimes used in grid layout cities. Somebody, for example, working in a building at '4400 North First Street'; might only say 'forty-four hundred' for the address.  "], ["Referring to four-digit numbers using hundreds is informal but not incorrect. It may not be used in business documents, but usage will really depend on the speaker's preference. However, when a number has three zeros, such as 3000, it is much better to call it three thousand than thirty hundred. It's possible that this phenomenon is more common in the US than in other English-speaking countries.", "Grammatically correct but informal"], ["This usage is  informal  but not  incorrect . It may flows more naturally than its \"X-thousand, Y-hundred\" counterpart. Although it might not be suitable in official business documents, it can be freely used in speech or less formal contexts.  However, this is largely down to the choice of the speaker and is also more commonly used in the US than in other English-speaking countries.", "This form of speech is generally considered to be grammatically correct but informal and its use will be the choice of the speaker. However, this style would be unusual to find in written documents, but it is often used when referring to addresses. This form of speech may also be more common in the USA than other English-speaking countries. \"Seventy-three hundred\" is a perfectly acceptable way to say the number 7,300."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["We were taught that for writing checks, for an amount of $1200, the textual amount should be One thousand two hundred, not twelve hundred.", "Not seen in formal written documents", "It is perfectly grammatical, and often very sensible."], ["We were taught that for writing checks, for an amount of $1200, the textual amount should be One thousand two hundred, not twelve hundred.", "Not seen in formal written documents", "It is perfectly grammatical, and often very sensible."], []]], "clusters_orig": [[[[["This usage is informal but not incorrect .", 1], ["I wouldn't use it in official business documents, but it can be freely used in speech or less formal contexts.", 1], ["While statements like \"seventy-three hundred\" are rarer than their equivalents for numbers below 2000, they're perfectly intelligible and frequently used.", 0], ["I work in a building at '4400 North First Street'; I'd never say anything other than 'forty-four hundred' for the address.", 0], ["It is perfectly grammatical, and often very sensible.", 0], ["It is certainly proper grammar.", 0], ["From my experience, referring to four-digit numbers in the hundreds is more common in the US than in any other English-speaking country.", 1], ["As for 7300 , seventy-three hundred is perfectly correct to say.", 0]], [["It really all boils down to the speaker's choice.", 1], ["I must add, though, that for those numbers with three zeroes, thousand is preferred to hundred .", 1], ["Thus, 3000 is better called three thousand than thirty hundred !", 1]], [["Not seen in formal written documents", 0], ["For example, in Chicago it is normal to hear somebody talk about driving from the twelve hundred block to the seventy three hundred block of some street.", 0], ["This means going from a block with addresses of 1200-1299 to a block with addresses 7300-7399.", 0], ["It only works in cities with a regular grid layout where each street covers a range of exactly 100 addresses, but in that case the \"hundred\" is the basic unit, rather than the individual addresses themselves.", 0], ["So, you can sort of think of twelve hundred being grammatically analogous to twelve kilograms or twelve apples.", 0]], [["In general, I never encounter it in formal written documents.", 1], ["The only time I see it in writing is when somebody wants to explicitly capture a speaking style, such as an exact transcript, or dialog for a play.", 0], ["However, when reading a document out loud which says \"7300,\" it can sometimes be idiomatic to pronounce it as seventy three hundred instead of seven thousand three hundred. (\"Our Chicago office is located on the seventy three hundred block of Wabash street.\")", 0]], [["I worked for a bank for 16 years.", 0], ["We were taught that for writing checks, for an amount of $1200, the textual amount should be One thousand two hundred, not twelve hundred.", 0]]], [[["This usage is informal but not incorrect .", 1], ["I wouldn't use it in official business documents, but it can be freely used in speech or less formal contexts.", 1], ["While statements like \"seventy-three hundred\" are rarer than their equivalents for numbers below 2000, they're perfectly intelligible and frequently used.", 0], ["I work in a building at '4400 North First Street'; I'd never say anything other than 'forty-four hundred' for the address.", 0], ["It is perfectly grammatical, and often very sensible.", 0], ["It is certainly proper grammar.", 0], ["From my experience, referring to four-digit numbers in the hundreds is more common in the US than in any other English-speaking country.", 1], ["As for 7300 , seventy-three hundred is perfectly correct to say.", 0]], [["It really all boils down to the speaker's choice.", 1], ["I must add, though, that for those numbers with three zeroes, thousand is preferred to hundred .", 1], ["Thus, 3000 is better called three thousand than thirty hundred !", 1]], [["Not seen in formal written documents", 0], ["For example, in Chicago it is normal to hear somebody talk about driving from the twelve hundred block to the seventy three hundred block of some street.", 0], ["This means going from a block with addresses of 1200-1299 to a block with addresses 7300-7399.", 0], ["It only works in cities with a regular grid layout where each street covers a range of exactly 100 addresses, but in that case the \"hundred\" is the basic unit, rather than the individual addresses themselves.", 0], ["So, you can sort of think of twelve hundred being grammatically analogous to twelve kilograms or twelve apples.", 0]], [["In general, I never encounter it in formal written documents.", 1], ["The only time I see it in writing is when somebody wants to explicitly capture a speaking style, such as an exact transcript, or dialog for a play.", 0], ["However, when reading a document out loud which says \"7300,\" it can sometimes be idiomatic to pronounce it as seventy three hundred instead of seven thousand three hundred. (\"Our Chicago office is located on the seventy three hundred block of Wabash street.\")", 0]], [["I worked for a bank for 16 years.", 0], ["We were taught that for writing checks, for an amount of $1200, the textual amount should be One thousand two hundred, not twelve hundred.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["This is an informal use, but it is correct.It can be used i official documents.", "While statements like \"seventy-three hundred\" are rarer than their equivalents for numbers below 2000, they're perfectly intelligible and frequently used.", "It can be personal choice.", "It is used in grid layout cities.", "Not seen in formal written documents", "The only time I see it in writing is when somebody wants to explicitly capture a speaking style, such as an exact transcript, or dialog for a play.  ", "In banking circles, the pronunciation varies."], ["Informal but not incorrect.", "It is grammatical."], ["This form of speech is generally considered to be correct grammar but informal.", "You would be unlikely to find this style of language in written documents, but many city blocks are referred to in terms of \"hundreds\".", "\"Seventy-three hundred\" would be considered a perfectly acceptable way to say 7,300.", "This form of speech may be more common in the USA than other English-speaking countries.", "Whether or not this speech is used will be subjective."]]]}
{"answers": [{"sents": [{"text": "Generally, famous refers to recognition, and popular refers to reputation (of a person) or frequency (many people use a thing or visit a place).", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "Famous often, but not necessarily, has positive connotations.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Knowledge of the famous person, thing or event is widespread.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Popular usually has positive connotations, or when referring to a place, it means it is visited by many people.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "The person, place or thing is largely well regarded among the people who know of it, but doesn't necessarily mean a lot of people know of it.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Perhaps it's easier understood with an example.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "A famous restaurant: Is well known.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "The name of the restaurant is recognized, perhaps because a well-known chef founded it, or it advertises a lot, or a well-known event occurred on the premises.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "A popular restaurant:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It's usually busy.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The majority of people enjoy eating there.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Or maybe they don't, but they go there because the food is cheap, or it's the \"place to be.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Outside of the people that eat there, it may or may not be well known.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A restaurant can be both famous and popular (everyone knows about the restaurant, and many of them go there), or popular but not famous (only the people that frequent the restaurant know of it), or famous but not popular (making it infamous ).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 13}}, {"sents": [{"text": "Famous means well known.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}, {"text": "Popular means well-liked.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}, {"text": "Something or someone that is well known, but not popular could be infamous, which isn't a lack of being known, but being known for a bad reputation.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3287/Spare Oom", "score": 3}}, {"sents": [{"text": "Famous people are likely to be popular but it isn't necessary, e.g. George Bush.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "Popularity does not necessarily imply fame either.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "e.g. \"You are quite popular in your class.\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "just means liked by many. '", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Famous' cannot be used interchangably here.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/669/ottodidakt", "score": 2}}, {"sents": [{"text": "A famous person is someone a lot of people know about.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}, {"text": "A popular person is someone who is liked by people who know that person.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3279/Larry Coleman", "score": 2}}, {"sents": [{"text": "Famous means known by many people because of their achievements or works, while popular means liked by many people.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[2], [0]]]}, {"text": "Suppose in a school there is a very beautiful girl who is always turning heads, and there is a very smart girl who is always topping the exams.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The former is likely to be popular while the latter is likely to be famous .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "If a resturant is found to be contaminated by E Coli or have particularly bad food, it would become very famous, but not very popular.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4116/Daniel", "score": 0}}, {"sents": [{"text": "Famous = \"well-known\".", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}, {"text": "Popular = \"well-liked [main factor] and well-known\".", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[2], [0]]]}, {"text": "An example: Rebecca Black is famous, but not popular.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36776/Sophia goh", "score": 0}}], "question": {"question": "Is there any difference between  famous  and  popular ?", "title": "Is there any difference between \"famous\" and \"popular\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><differences><adjectives>", "link": "english.stackexchange.com/questions/8022", "author": "english.stackexchange.com/users/869/metal-gear-solid"}, "example_id": "93_19-98_19", "summaries": [[["In general, the word \"famous\" refers to recognition whilst \"popular\" refers to reputation. Being \"popular\" usually has positive connotations whereas \"famous\" does not necessarily have to be positive.", "Famous is well-known. Popular is well-liked."], ["Generally,  famous  refers to recognition or to someone that a lot of people know about, whereas  popular  refers to reputation or to someone who is liked by those who know him/her. In short, famous means well known, and popular means well-liked.", "\"Famous\" generally refers to someone or something that is well-known, whereas \"popular\" generally refers to someone or something that is well-liked."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false]], "cluster_sents_not_matched": [[["Outside of the people that eat there, it may or may not be well known."], []]], "clusters_orig": [[[[["Generally, famous refers to recognition, and popular refers to reputation (of a person) or frequency (many people use a thing or visit a place).", 1], ["Famous often, but not necessarily, has positive connotations.", 1]], [["Popular usually has positive connotations, or when referring to a place, it means it is visited by many people.", 1], ["The person, place or thing is largely well regarded among the people who know of it, but doesn't necessarily mean a lot of people know of it.", 0], ["Perhaps it's easier understood with an example.", 0], ["A famous restaurant: Is well known.", 0], ["The name of the restaurant is recognized, perhaps because a well-known chef founded it, or it advertises a lot, or a well-known event occurred on the premises.", 0], ["Outside of the people that eat there, it may or may not be well known.", 0], ["A restaurant can be both famous and popular (everyone knows about the restaurant, and many of them go there), or popular but not famous (only the people that frequent the restaurant know of it), or famous but not popular (making it infamous ).", 0]], [["Famous means well known.", 0], ["Popular means well-liked.", 0], ["Something or someone that is well known, but not popular could be infamous, which isn't a lack of being known, but being known for a bad reputation.", 0], ["Famous people are likely to be popular but it isn't necessary, e.g. George Bush.", 0], ["Popularity does not necessarily imply fame either.", 0], ["Famous' cannot be used interchangably here.", 0], ["A famous person is someone a lot of people know about.", 0], ["A popular person is someone who is liked by people who know that person.", 0], ["Famous means known by many people because of their achievements or works, while popular means liked by many people.", 0], ["Famous = \"well-known\".", 0], ["Popular = \"well-liked [main factor] and well-known\".", 0], ["An example: Rebecca Black is famous, but not popular.", 0]]], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["Famous refers to being well-known due to achievements, or works. Popular refers to being well-liked", "Famous means well-known ", "Popular means well-liked "], ["\"Famous\" generally refers to someone or something that is well-known, whereas \"popular\" generally refers to someone or something that is well-liked."]]]}
{"answers": [{"sents": [{"text": "The best choice for your construction would be over the weekend .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 8}}, {"sents": [{"text": "Neither.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The answer is \u201cthis weekend\u201d, as in \u201cI will see her this weekend .\u201d", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Depending on which weekend you mean, you could also say \u201cnext weekend\u201d, which is the weekend following \u201cthis weekend\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\u201cOn the weekend\u201d is sometimes used, but sounds odd to me.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "\u201cDuring the weekend\u201d would only be applicable if you were clarifying that you meant not before or after, but during the weekend.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 7}}, {"sents": [{"text": "I would suggest at the weekend as normal English usage.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 5}}, {"sents": [{"text": "It's pointless trying to make a case for any difference in meaning between any of these prepositions.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The main area where usage varies is that Americans favour \"on the weekend\" whereas Britons favour \"at the weekend\" Both nations also use over the weekend (for Americans, this is actually the most common form; for Brits, it's a close second).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "But for Brits, during the weekend is the least favoured of these top four prepositions (it's second-to-bottom for Americans, who really don't like at the weekend).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "And I'm pleased to report that in the weekend just isn't in the running according to NGrams!", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most speakers will be quite safe with this/next weekend , because most people in any particular linguistic community will have a common understanding of what these terms mean, but it's worth knowing that others may think differently , particularly when you're online and interacting with people who don't necessarily share your local idiomatic usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 5}}, {"sents": [{"text": "On the weekend is the normal usage.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "You can use during the weekend if your meaning specifically involves periods of time rather than just sometime \"on the weekend.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 3}}], "question": {"question": "Which is correct?   I will see her  on  the weekend.  I will see her  during  the weekend.", "title": "\"On the weekend\" or \"during the weekend\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions>", "link": "english.stackexchange.com/questions/8028", "author": "english.stackexchange.com/users/1446/Anderson Silva"}, "example_id": "88_20-93_20-98_20", "summaries": [[["The answer to this question will be subjective and also subject to regional trends. In America, \"on the weekend\" is normal usage, whilst this would sound odd to British speakers. \"During the weekend\" is not a particularly common expression and \"over the weekend\" would probably be more common for all English speakers.", "\"Over the weekend\" is the best answer. However some think that neither solution is  correct, whilst others believe \"this weekend\" is the answer as in \" I will see her this weekend\". Similarly, \"On the weekend\" is an unusual use and during the weekend\u201d would only be applicable if you were clarifying that you meant not before or after, but  during  the weekend.These are mainly differences between UK and US English, with US using \"on the weekend\" and UK \"at the weekend\". \"At the weekend\" is the standrard English expression. Some believe that \"this/ next weekend\"  will be also understood by native English speakers."], ["The answer to this question will be subjective and also subject to regional trends. In America, \"on the weekend\" is normal usage, whilst this would sound odd to British speakers. \"During the weekend\" is not a particularly common expression and \"over the weekend\" would probably be more common for all English speakers.", "On or during the weekend can both be used. Other possible suggestions, include this weekend, at the weekend, or over the weekend."], ["Although \"on the weekend\" is used (mainly in the US), it can sound strange to some people. Alternatives include \"this weekend\", \"at the weekend\", or \"over the weekend\". \"During the weekend\" may be used  if your meaning specifically involves periods of time rather than just sometime \"at the weekend.\"", "The answer to this question may be subjective and depend on regional variation. \"On the weekend\" would be considered acceptable depending on the region, and \"During the weekend\" could be used if you were referring to the weekend as a specific period of time. However, it is possible that neither choice is the best and that \"Over the weekend\" or \"This weekend\" may be more appropriate."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Over the weekend is the best answer.", "Neither is correct. ", "The answer is \u201cthis weekend\u201d, as in \u201cI will see her  this weekend .\u201d", " Depending on which weekend you mean, you could also say \u201cnext weekend\u201d, which is the weekend following \u201cthis weekend\u201d.  ", "\"On the weekend\" is an unusual use.", "During the weekend\u201d would only be applicable if you were clarifying that you meant not before or after, but  during  the weekend.", "At the weekend is the normal English expression.", "There are differences between UK and US English, with US using \"on the weekend\" and UK \"at the weekend\".", "This/ next weekend will be also understood by native English speakers."], ["On the weekend is sometimes used", "During the weekend can be used.", "Other alternatives suggestions, this weekend, at the weekend, or over the weekend."], ["It is possible that the best choice would be neither of these phrases, with \"this weekend\" or \"over the weekend\" being potentially better choices.", "\"On the weekend\" would be considered acceptable depending on the regional variant of English.", "\"During the weekend\" would be acceptable if you referring to the weekend as a specific period of time."]]]}
{"answers": [{"sents": [{"text": "In this context, toy is defined New Oxford American Dictionary as follows: an object, esp.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a gadget or machine, regarded as providing amusement for an adult So, yes, an iPad, or similar fancy electronic gadget, could be considered a \"cool toy\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Other examples of toys are luxury cars or motorcycles.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 5}}, {"sents": [{"text": "Cool toy is not a technical term.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Here, cool is an informal way of saying excellent or fashionable ; see the definition number 7 at Merriam-Webster or Wiktionary .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "What is cool is highly subjective; different people will have different opinions.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For example, some might say that iPhone is cool; others might disagree.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A cool toy doesn't have to be electronic.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "For example, I think that LEGO is extremely cool.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(But again, others might disagree and say that Playmobil is cooler.)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 3}}, {"sents": [{"text": "Cool here is used informally to mean fashionable .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "When the article says it is more than a cool toy , it means the toy is not just fashionable but has real value.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "cool toy means a gadget that you just MUST have because it is is the latest 'thing', but you really don't need it.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "In this context where it says more than just a cool toy , it means that it has a practical purpose that you can use for more meaningful tasks (not just to play with...).", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1717/awe", "score": 2}}, {"sents": [{"text": "A few month ago I said 'awesome gadget' than I walked around considering whether or not I should buy an iPad.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a cool toy nobody really needs it, but my wife.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/519/stacker", "score": 1}}], "question": {"question": "I found a word 'cool toy' in the following sentence in today's New York Times article:'Spending money on tablet computers may seem an extravagance, but some educators say they are more than just a cool toy.'What does 'cool toy' mean? What are typical items of cool toy, for instance? Are they electronic toys?", "title": "What does 'cool toy' mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><phrases>", "link": "english.stackexchange.com/questions/8065", "author": "english.stackexchange.com/users/3119/Yoichi Oishi"}, "example_id": "88_21-93_21-98_21", "summaries": [[["It is generally agreed that \"cool toy\" is not a technical term and does not have to be electronic. It is mainly used informally to refer to something that is fashionable, such as a luxury car or motorcycle. However, what is classed as \"cool\" will be highly subjective.", "Toys  can be luxury cars or motorcycles. \"cool toys\" is not a technical term.It is actually an informal way of saying \"excellent\" and is highly subjective. Neither does the toy have to be an electronic toy to be cool.\"cool\" is used to mean \"fashionable\""], ["It is generally agreed that \"cool toy\" is not a technical term and does not have to be electronic. It is mainly used informally to refer to something that is fashionable, such as a luxury car or motorcycle. However, what is classed as \"cool\" will be highly subjective.", "A cool toy may be fashionble or desirable. Examples of cool toys can include cars and motorcycles. "], ["In this context, cool  is a way of saying  excellent  or  fashionable. However, when the article says it is  more than a cool toy , it means the toy is not just fashionable but that it also has real value or a practical purpose. This does not solely refer to electronics, - luxury cars or motorcycles may be referred to as \"cool toys\".", "In this context the phrase \"cool toy\" refers to a fashionable gadget. A \"cool toy\" does not have to be electronic and other examples may include luxury cars or motorcycles."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Toys  can be luxury cars or motorcycles.", "This is not a technical term.", "It is an informal way of saying \"excellent\" and is highly subjective.", "It does not have to be an electronic toy to be cool.", "\"cool\" is used to mean \"fashionable\""], ["A cool toy means fashionable or excellent, ", "More than a cool toy means it has realy practical value.", "Other examples can includes luxury cars or motorcycles "], ["The word \"cool\" is used in this context to informally declare that something is fashionable.", "The phrase \"cool toy\" in this article is referring to a fashionable gadget.", "Other examples of \"cool toys\" include luxury cars or motorcycles.", "A \"cool toy\" doesn't have to be electronic."]]]}
{"answers": [{"sents": [{"text": "Dishonesty and other vices are often seen as corruptions, or shortcomings in a person's character or composition.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An integral person, on the other hand, is whole.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Such a person is not lacking in moral virtues.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3313/Jay", "score": 12}}, {"sents": [{"text": "Etymology online has the following entry for integrity : mid-15c.,", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"wholeness, perfect condition,\" from O.Fr.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "integrit\u00e9, from L. integritatem (nom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "integritas)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"soundness, wholeness,\" from integer \"whole\" (see integer).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sense of \"uncorrupted virtue\" is from 1540s.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That doesn't answer why integrity also means honesty, but you can see that circa 1540 the word began being used to express \"uncorrupted virtue,\" which implies honesty, as a virtuous person does not lie.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1631/Scott Mitchell", "score": 6}}, {"sents": [{"text": "I'm not sure that integrity and honesty are entirely synonymous.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I think integrity is closer to the word consistent than the word honest.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Of course, you couldn't really be dishonest and have integrity because dishonesty requires inconsistency between your words and your thoughts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/181/John Weldon", "score": 3}}, {"sents": [{"text": "I agree with @John", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Weldon that integrity and honesty aren't synonymous.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So defining integrity becomes important, and I'm inclined to go with the crowd on that--integrity in a human being is a state of having all the important virtues.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Being \"whole\" or \"complete\" as a being of virtue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There would probably be some disagreement about which virtues are required for integrity, of course.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In this view, honesty can be seen as a necessary condition of integrity--you can't be \"integrated\" without it--but you can be honest and still lack integrity if you also lack other crucial virtues.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I think people sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 1], [0, 1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2707/bikeboy389", "score": 3}}, {"sents": [{"text": "In the usage where integrity means honesty, it comes from a meaning that what you communicate and your actions/intentions are coherent with each other, forming a whole that has the property of integrity.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4526/chaos", "score": 1}}, {"sents": [{"text": "This question -> 1 <- was closed, but I don't see it as a duplicate of this one at all.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the Mental Health professions, one speaks of \"being Integrated\" or \"well Integrated\", but the term \"integrity\" itself almost invariable has no special meaning.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Rather, it has the common usage that associates it with ethical or moral values.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, the answer to the closed question is No, 'Integrity' is not an antonym to 'Honesty', but 'Integrated' could certainly be considered one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The answer to this question is that strictly speaking Integrity and Honesty are not identical, but in common usage what most other members of a society consider to be a whole, complete \"well adjusted\" person is usually one that they also consider honest.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/597/MickeyfAgain_BeforeExitOfSO", "score": 1}}], "question": {"question": "The word  integrity  meaning  wholeness  seems to come from the word  integer  which, roughly speaking, refers to whole numbers. Why does  integrity  also mean  honesty ?", "title": "Why \"integrity\" means \"honesty\"", "forum": "english.stackexchange.com", "question_tags": "<meaning>", "link": "english.stackexchange.com/questions/8131", "author": "english.stackexchange.com/users/None/"}, "example_id": "88_22-93_22-98_22", "summaries": [[["It is not clear whether or not \"integrity\" and \"honesty\" are actually synonymous. In fact, integrity might be closer to the word \"consistent\". Integrity could also be better explained as \"having all the important values\", of which one may be honesty, although it is possible to be honest whilst lacking integrity.", "Dishonesty and other vices are often seen as corruptions, or shortcomings in a person's character.An integral person, on the other hand, is whole However, integrity and honesty may not be entirely synonymous. it would be impossible to be dishonest and have integrity, because dishonesty requires inconsistency between your words and your thoughts.People sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.Integrity in a human being is a state of having all the important virtues."], ["It is not clear whether or not \"integrity\" and \"honesty\" are actually synonymous. In fact, integrity might be closer to the word \"consistent\". Integrity could also be better explained as \"having all the important values\", of which one may be honesty, although it is possible to be honest whilst lacking integrity.", "Integrity means wholeness, soundness and uncorrupted virtue, which implies honesty."], ["Integrity and honesty are not entirely synonymous.  People sometimes think of integrity as synonymous with honesty because it is one of the most obvious virtues, and one that most people can agree is necessary for integrity.", "It is not clear whether \"integrity\" and \"honesty\" are perfect synonyms or not. However, \"integrity\" may often be used to refer to \"honesty\" because honesty is seen is a necessary virtue in order for one to have \"integrity\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor."], ["A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor."], []]], "clusters_orig": [[[[["I'm not sure that integrity and honesty are entirely synonymous.", 1], ["I think integrity is closer to the word consistent than the word honest.", 1], ["Of course, you couldn't really be dishonest and have integrity because dishonesty requires inconsistency between your words and your thoughts.", 0], ["I think people sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", 0]], [["So defining integrity becomes important, and I'm inclined to go with the crowd on that--integrity in a human being is a state of having all the important virtues.", 1], ["Being \"whole\" or \"complete\" as a being of virtue.", 0], ["There would probably be some disagreement about which virtues are required for integrity, of course.", 0], ["In this view, honesty can be seen as a necessary condition of integrity--you can't be \"integrated\" without it--but you can be honest and still lack integrity if you also lack other crucial virtues.", 1], ["I think people sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", 0]], [["In the Mental Health professions, one speaks of \"being Integrated\" or \"well Integrated\", but the term \"integrity\" itself almost invariable has no special meaning.", 0]], [["A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor.", 0]], [["The answer to this question is that strictly speaking Integrity and Honesty are not identical, but in common usage what most other members of a society consider to be a whole, complete \"well adjusted\" person is usually one that they also consider honest.", 0]]], [[["I'm not sure that integrity and honesty are entirely synonymous.", 1], ["I think integrity is closer to the word consistent than the word honest.", 1], ["Of course, you couldn't really be dishonest and have integrity because dishonesty requires inconsistency between your words and your thoughts.", 0], ["I think people sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", 0]], [["So defining integrity becomes important, and I'm inclined to go with the crowd on that--integrity in a human being is a state of having all the important virtues.", 1], ["Being \"whole\" or \"complete\" as a being of virtue.", 0], ["There would probably be some disagreement about which virtues are required for integrity, of course.", 0], ["In this view, honesty can be seen as a necessary condition of integrity--you can't be \"integrated\" without it--but you can be honest and still lack integrity if you also lack other crucial virtues.", 1], ["I think people sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", 0]], [["In the Mental Health professions, one speaks of \"being Integrated\" or \"well Integrated\", but the term \"integrity\" itself almost invariable has no special meaning.", 0]], [["A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor.", 0]], [["The answer to this question is that strictly speaking Integrity and Honesty are not identical, but in common usage what most other members of a society consider to be a whole, complete \"well adjusted\" person is usually one that they also consider honest.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Dishonesty and other vices are often seen as corruptions, or shortcomings in a person's character.An integral person, on the other hand, is whole. However, integrity and honesty may not be entirely synonymous. Some think \"integrity\" is closer to the word \"consistent\" than the word honest. Of course, it would be impossible to be dishonest and have integrity, because dishonesty requires inconsistency between your words and your thoughts. Being \"whole\" or \"complete\" is a virtue.Honesty can be seen as a necessary condition of integrity--you can't be \"integrated\" without it--but you can be honest and still lack integrity if you also lack other crucial virtues.  IThe answer to this question is that strictly speaking Integrity and Honesty are not identical, but in common usage what most other members of a society consider to be a whole, complete \"well adjusted\" person is usually one that they also consider honest.", "Dishonesty and other vices are often seen as corruptions, or shortcomings in a person's character or composition.", "An integral person, on the other hand, is whole.", "Definition of integrity and honesty", "Integrity and honesty may not be entirely synonymous.", " I think integrity is closer to the word consistent than the word honest.", " it would be impossible to be dishonest and have integrity, because dishonesty requires inconsistency between your words and your thoughts.", "People sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", "The defintion of integrity", "integrity in a human being is a state of having all the important virtues.", "\"whole\" or \"complete\" as a being of virtue.", " There would probably be some disagreement about which virtues are required for integrity, of course.  ", "Honesty can be seen as a necessary condition of integrity--you can't be \"integrated\" without it--but you can be honest and still lack integrity if you also lack other crucial virtues.  ", "People sometimes think of integrity as synonymous with honesty because it's one of the most obvious virtues, and one that most people can agree is necessary for integrity.", "but the term \"integrity\" itself almost invariable has no special meaning.", "A person could be \"well integrated\" i.e., in no way suffering from Associative Identity Disorder (the current term, not M.P.D.), and still have ethics or morals that their society would judge to be poor.", "The answer to this question is that strictly speaking Integrity and Honesty are not identical, but in common usage what most other members of a society consider to be a whole, complete \"well adjusted\" person is usually one that they also consider honest."], ["Integrity means wholeness, soundness, perfect condition. ", "Integrity means uncorrupted virtue, which implies honesty. "], ["It is unclear whether \"integrity\" and \"honesty\" truly are synonyms.", "It is possible that \"integrity\" has become synonymous with \"honesty\" because \"honesty\" is seen as necessary for one to have \"integrity\"."]]]}
{"answers": [{"sents": [{"text": "Definitely \"an\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The word X-ray is never pronounced any way other than \"exray\", and as has been discussed before, the choice of a or an is based solely on pronunciation, regardless of spelling.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Since X-ray is pronounced beginning with a vowel, it must be preceded by an .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/48/JSB\u0571\u0578\u0563\u0579", "score": 44}}, {"sents": [{"text": "'an', because how it sounds is what matters.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "An interesting example is an hour , et.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "al.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The fact that h is not considered a vowel from the article point of view says a lot about English pronunciation.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another interesting example of article form leaking unusual information, from Life, the Universe and Everything : \"I think,\" said Ford in a tone of voice which Arthur by now recognized as one which presaged something utterly unintelligible, \"that there's an SEP over there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means that the author meant that SEP achronym is to be pronounced 'es ee pee' and never 'sep'.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/188/Pavel Radzivilovsky", "score": 30}}, {"sents": [{"text": "In this situation you use \"an\", because phonetically the sound you are making (the X) starts with an \"E\": you hear \"Ex - ray\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "This is true of any letter that, when pronounced, sounds like it starts with a vowel, and often you will need to adapt your use of \"a\" or \"an\" even for the same letter.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example: A Nasty cold was going around the office vs", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An NHS doctor was the first to diagnose the bug", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Phonetically you say \"EN AITCH ESS\", so you use \"An NHS\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Likewise, as you say \"EX-RAY\", you say, \"An X-Ray\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The way the word is pronounced is the key factor here, rather than the spelling.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Edit", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": Looks like JSBangs beat me to it :)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3320/Andy F", "score": 11}}, {"sents": [{"text": "\"An X\" is correct, as the pronunciation of the letter X has an initial vowel sound.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1442/xdumaine", "score": 5}}, {"sents": [{"text": "The choice of the indefinite article in English is purely phonetically based.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Since the pronunciation of the letter X is headed by a vowel, an is the natural choice.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/13637/deutschZuid", "score": 2}}], "question": {"question": "I was asking this question on Area 51: \"How do I tell if an airport scanner is a X-ray scanner?\", but I keep wanting to put an 'an' in front of X-ray because it starts with the 'eh' sound.  So is it 'a' or 'an'?", "title": "Does one use 'a' or 'an' before the word X-Ray?", "forum": "english.stackexchange.com", "question_tags": "<indefinite-articles>", "link": "english.stackexchange.com/questions/8181", "author": "english.stackexchange.com/users/2805/Mark Rogers"}, "example_id": "88_23-93_23-98_23", "summaries": [[["The article used before a word is based on pronunciation, regardless of spelling. As a result, the article used in front of X-Ray should be \"an\".", "The word  X-ray  is never pronounced any way other than \"exray\", and as has been discussed before, the choice of  a  or  an  is based solely on pronunciation, regardless of spelling.Since  X-ray  is pronounced beginning with a vowel, it must be preceded by \"an\". The choice of the indefinite article in English is purely phonetically based.Since the pronunciation of the letter X is headed by a vowel, \" an\" is the natural choice.  "], ["The article used before a word is based on pronunciation, regardless of spelling. As a result, the article used in front of X-Ray should be \"an\".", "An X-Ray because X is pronounced as a vowel. "], ["Since  the pronounciation of X-ray  begins with a vowel sound, it must be preceded by  \"an\".", "\"An\" is the correct choice here because the pronunciation of \"X-ray\" starts with an initial vowel sound."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The word  X-ray  is never pronounced any way other than \"exray\", and as has been discussed before, the choice of  a  or  an  is based solely on pronunciation, regardless of spelling.", "Since  X-ray  is pronounced beginning with a vowel, it must be preceded by  an .", "Phonetically you say \"EN AITCH ESS\", so you use \"An NHS\".", "The choice of the indefinite article in English is purely phonetically based.", "Since the pronunciation of the letter X is headed by a vowel, \" an\" is the natural choice.  "], ["An X-Ray not  a X-Ray", "An X-Ray because it phonetically sounds better", "An X-Ray because X is pronounced as a vowel. "], ["\"An\" is the correct choice here because the pronunciation of \"X-ray\" starts with an initial vowel sound."]]]}
{"answers": [{"sents": [{"text": "This varies greatly by geography.", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [0]]]}, {"text": "In the Southeastern United States, it is not uncommon for some women to address or answer people--even strangers--of either sex with terms of endearment, such as Honey , Sugar , Sweetie , Darling , Baby , etc.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [2, 3]]]}, {"text": "This practice is so intimately associated with \"The South,\" that it will almost always be awkward or at best unusual for someone without a \"southern accent\" to speak in this way.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "These terms do seem to be acceptable throughout the U.S. and Canada when speaking to a significant other or to very young children.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "If this is not the way that you are known to speak, it could be awkward to use any of these terms to address a friend.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "It does depend upon the genders of speaker and the addressee, and the cultural/geographical/linguistic background of the addressee.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3313/Jay", "score": 24}}, {"sents": [{"text": "I agree with Jay's answer, but would add that \"Dear Sir\", \"Dear Mr. Smith\", etc.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "used to be (still are?)", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "considered standard openings for formal or business letters.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "In this pro forma context, the word \"dear\" is nearly meaningless.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Perhaps at most, it means \"I respect you, and I respect the tradition of opening my letter this way\".", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3350/Phil Rand", "score": 10}}, {"sents": [{"text": "Taking the geographical oddities a little further in Cornwall (South West of the UK) complete strangers, normally women, may finish questions with the term 'my lover'.", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [2]]]}, {"text": "IE \"", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "That'll be seven sixty", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "my luuver\" best pronounced with a distinct country burr.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Here in Australia there's an equivalent which is 'Darl' - short for darling, again best pronounced with a good Queensland aussie accent.", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [2]]]}, {"text": "In answer to your question many couples have pet names, which are normally toe curlingly cute - fluff bunny, didums etc, but the use of darling, honey etc sounds a little 1950's to my English/Australian ear.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [2]]]}, {"text": "We use mate a lot, as in 'Cheers mate' for anyone we're interacting with - works for friends and aquaintances - but then Australia is known for being very informal.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/3363/MrTelly", "score": 8}}, {"sents": [{"text": "In the American South, it\u2019s quite common for women to address total strangers, as honey , sugar , baby , etc.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [2, 3]]]}, {"text": "(On TV, black men do too, but I haven\u2019t observed this first-hand.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It might be fiction.)", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It\u2019s a tricky thing because you\u2019re taking a very familiar attitude.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "If you\u2019re a vigorous Southern woman with heaps of personality, it\u2019s charming.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "You\u2019re just irrepressibly friendly.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "For maximum effect, you have to give the impression that if the president of France walked in the diner door, you\u2019d call him honey too.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "But if you have to ask, don\u2019t call people honey .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Most people don\u2019t, and you especially shouldn\u2019t.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "You weren\u2019t born into it.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "You\u2019ll stand out.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "In fact, if your demeanor towards someone is otherwise professional, and especially if you are a man and that person is a woman, never address them using such terms.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "It\u2019s patronizing and offensive, an echo of the sexual attitudes of the 1950s and \u201960s.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2249/Jason Orendorff", "score": 4}}, {"sents": [{"text": "In Australia and New Zealand you'll hear any of the terms luv , mate , cuz , bro , darl , darlin , honey , sweets , cobber , dear , sir , ma'am and even on occasion buddy , you guys , jokers , blokes , sheilas , and so on.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0, 3], [2]]]}, {"text": "It seems to depend on the individual as to when and how these terms are applied.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[3], [1]]]}, {"text": "None of them are generally considered sexist or offensive when used casually but that too depends on the context because they can equally be used as terms of endearment or sarcastically.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "At any rate, using any of the above terms to address another individual seems better than \u201chey you\u201d and other less appropriate or derogatory terms such as babe , retard , wanker , asshole , and much worse.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "However, even these horrid terms are used quasi-endearingly within groups of individuals, especially teens.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17530/Jake", "score": 3}}, {"sents": [{"text": "My mom uses the word 'love' when addressing her close friends.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[4], [2]]]}, {"text": "Like by saying \"Thanks, love!", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Much appreciated!\"", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And also sometimes if I thank someone like a store clerk for their help, they will say \"You're welcome, honey.\"", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16554/Melissa", "score": 2}}, {"sents": [{"text": "I think the word Dear is quite okay while addressing your close friends.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[5], [2]]]}, {"text": "I do that very often", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[5], [-1]]]}, {"text": "and it's not so awkward.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "As for Honey.. that would mean a little more than friends, or extremely close friends who wouldn't mind being addressed anything at all!", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[6], [2]]]}, {"text": "In the end it all depends on your relationship with the friend to whom you are addressing.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[6], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17154/jdhaar", "score": 2}}, {"sents": [{"text": "As part of a new campus initiative, my college's student body had to take a sexual harassment test.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Interestingly enough this test claimed any term of endearment such as, \"sweetie\" or \"honey\" was a form of sexual harassment.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I live in Chicago, but in the South Eastern United States its not uncommon for friends to refer to each other in such a manner.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The novel A Confederacy of Dunces , which is widely championed for its depiction of Louisiana accents, frequently includes dialog where friends call each other \"babe\" and \"honey.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It's more of a cultural thing than anything else, but as a general rule I would avoid using the terms in language or writing since they can have drastically different meanings.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7888/mwksl", "score": 1}}, {"sents": [{"text": "If you use those words in the office then you feel some inclination towards those who you addressed.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Again it depends on geography.", "label": [[0, 1]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "As far as I know  dear ,  darling , and  honey  are commonly used between lovers, but I suppose there are more words like that. What else is commonly used?  Which of these can be used to address a (close/not close) friend without sounding sarcastic or awkward?", "title": "Using \"dear\", \"darling\", or \"honey\"  to address a friend", "forum": "english.stackexchange.com", "question_tags": "<word-choice><synonyms><dialects><formality><salutations>", "link": "english.stackexchange.com/questions/8203", "author": "english.stackexchange.com/users/315/mafu"}, "example_id": "93_24-98_24", "summaries": [[["It can depend on geographic regions. Many southern US states use  a range of terms of endearment such as \"honey\" , \" sugar \",  \"baby , etc. although these terms are used mainly for females. There are many other terms depending on the region, such as \"my luvver\" in Cornwall in the UK and \"Darl\" in Australia. In fact, Australians prefer the more generic \"cheers mate\" to greet anybody, and there are many other terms used to salute people including \"cuz\", \"bro\", etc. Dear  is also acceptable when addressing your close friends. However, in professional situations, more restrained terms of address are preferred, and some people dislike intimate terms of endearment altogether.  ", "Terms like Honey, Darling, Love are generally acceptable between close friends, especially females. However in certain areas/countries it is more common to use when addressing acquaintances and strangers. Other terms include Baby, Sweetie, Sugar. "], ["This varies depending on where you live, and also depending on your relationship with the friend you are addressing. However, suggestions include darling, dear, love, you guys, mate, honey, sugar, sweetie, baby, etc.", "The answer to this question will depend on where you are in the world, who you're talking to and your relationship with them. All over the world, there are a range of different terms that might be usable, such as \"darl\", \"buddy\" or \"lover\". In the American South, for example, it is not uncommon for women to address even complete strangers as \"honey\" or \"sugar\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["Southern US, it is common for females to call other people, friends and strangers Honey, Sugar, Sweetie, Darling, Baby between friends and strangers ", "These names acceptable to call a partner or young children", "In Cornwall UK, women often use 'my lover' to strangers. ", "Australians have many terms to address friends and aquintances including, Cheers mate, Darl, Bro, Honey, Sweets. Buddy etc ", "Terms like Love, Dear and Honey can be used to addressed close friends. "], ["The answer to this question will depend on the region that you are in.", "The answer to this question will depend on who you are talking to and your relationship with them.", "Around the world, there are a range of terms that could be potentially used, such as \"honey\", \"darl\", \"buddy\" or \"lover\".", "In the American South, it is considered quite normal for women to address even complete strangers as \"honey\" or \"sugar\"."]]]}
{"answers": [{"sents": [{"text": "You could always go with \"I am looking to find a friendly environment where I can enjoy my work and the people I work with.\" :-)", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However, \"with whom\" is clearly the correct form for your proposed wording.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Whoever suggested \"whom with\" was smoking dope or something it like.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 5}}, {"sents": [{"text": "Your second example is correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I don't believe I've ever seen \"whom with\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3350/Phil Rand", "score": 3}}, {"sents": [{"text": "\"with whom\" is correct, because your dependent clause is \"with whom I work\", and prepositions (emphasis on pre ) should in most cases introduce a prepositional phrase, except in some cases where it makes the statement seem awkward.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3346/Ryan", "score": 1}}, {"sents": [{"text": "(BrE)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although prescriptivists will lament, in British standard spoken English, I would say neither of these is the norm.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "Nearly everyone will say: I am looking to find a friendly environment where I can enjoy my work and the people I work with.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "Actually looking to find also sounds pretty formal to me, and enjoying people has certain overtones, so they'd be more likely to say:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I am looking for a friendly environment where I can enjoy my work and the company of the people I work with.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Forget the old 'rule' about not ending a sentence with a preposition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Churchill killed that one, if it wasn't dead already.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the UK, whom is now used mostly only in written English, and only after a preposition, so - with whom And this is what virtually all British-published English language courses for foreigners now teach.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You do occasionally hear someone use whom in spoken English, but they stick out like a sore thumb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Believe me, whom is on the way out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3323/RandomIdeaEnglish", "score": 1}}, {"sents": [{"text": "The \"whom with\" suggestion might actually refer to the \"whom...with\" structure, like: I am looking to find a friendly environment where I can enjoy my work and the people whom I work with", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24446/fficsori", "score": 1}}], "question": {"question": "I've been looking, but I have not come across this 'whom' related question anywhere. Specifically in this circumstance, I feel 'with whom' flows more naturally but I remember someone suggested that 'whom with' is actually the proper order since it is referencing 'the people'   I am looking to find a friendly environment where I can enjoy my work and the people whom with I work.   Or   I am looking to find a friendly environment where I can enjoy my work and the people with whom I work.", "title": "\"with whom\" or \"whom with\"", "forum": "english.stackexchange.com", "question_tags": "<prepositions><word-order><formality>", "link": "english.stackexchange.com/questions/8244", "author": "english.stackexchange.com/users/3381/jtrip"}, "example_id": "88_25-93_25-98_25", "summaries": [[["\"With whom\" is the correct phrase because the dependent clause is \"with whom I work\".", "The second exampleof the sentence is correct.  One option is: \"I am looking to find a friendly environment where I can enjoy my work and the people I work with.\"   \"with whom\" is clearly the correct form for your proposed wording.   \"Whom with\" is not the correct form. Another option is \"I am looking for a friendly environment where I can enjoy my work and the company of the people I work with\".  \"Whom\" is being less frequently used or indeed taught in English language courses."], ["\"With whom\" is the correct phrase because the dependent clause is \"with whom I work\".", "With whom is the correct form."], ["\"With whom\" is correct and \"whom with\" is not used. However, many people would say \" I am looking to find a friendly environment where I can enjoy my work and the people I work with\".", "In this case, the second example is the grammatically correct one. However, in reality, it is probably the case that neither example is the most accepted. You may be better off writing \"I am looking to find a friendly environment where I can enjoy my work and the people I work with.\""]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["One option is: \"I am looking to find a friendly environment where I can enjoy my work and the people I work with.\"  :-)  ", " \"with whom\" is clearly the correct form for your proposed wording.  ", "  \"whom with\" is not the correct form.", "second example is correct.  ", "S0: \"with whom\" is correct, because your dependent clause is \"with whom I work\", and prepositions (emphasis on  pre ) should in most cases  introduce  a prepositional phrase, except in some cases where it makes the statement seem awkward.", "Neither is correct.", "Nearly everyone will say:  I am looking to find a friendly environment where I can enjoy my work and the people I work with.  ", "Actually  looking to find  also sounds pretty formal to me, and  enjoying people  has certain overtones, so they'd be more likely to say:  ", " I am looking for a friendly environment where I can enjoy my work and the company of the people I work with.  ", "Forget the old 'rule' about not ending a sentence with a preposition.", " In the UK,  whom  is now used mostly only in written English, and only after a preposition, so  -  with whom  And this is what virtually all British-published English language courses for foreigners now teach.   ", "You do occasionally hear someone use  whom  in spoken English, but they stick out like a sore thumb.", "Whom  is on the way out."], ["With whom is the correct form ", "Whom with is not correct"], ["In reality, the most accepted way of writing this sentence is probably neither option and would be \"I am looking to find a friend environment where I can enjoy my work and the people I work with\".", "In this case, the second example is the grammatically correct one."]]]}
{"answers": [{"sents": [{"text": "Robusto's answer does a good job explaining the meaning of the sentence, but for the sake of completeness, here's the origin of the phrase.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Apparently during the first World War, the Allies had an anti-tank grenade which was colloquially referred to as a \"toffee apple\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "thanks to the appearance of its bulb: In the John Wayne movie \"Rio Bravo\", one of the characters launches a \"toffee apple\" at the enemy lines and says the phrase \"How you like them apples?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" referring, of course, to the bomb.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As movie phrases are wont to do, it entered popular consciousness as a boastful expression of triumph.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1219/Adrian Petrescu", "score": 38}}, {"sents": [{"text": "It is used as an expression of gloating when someone turns the tables on someone else.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "There is a good example in the movie Good", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Will Hunting , where Matt Damon's character (Will Hunting) gets a girl's phone number in a Harvard bar where he, coming from working-class South Boston, is, despite his extraordinary intellect, socio-economically out of his league and is insulted by the Harvard rich kid (Clark) whom he has bested \u2014 actually, destroyed \u2014 in an argument.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On the street later he sees his rival for the girl's attention through a restaurant window.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He goes up and raps on the glass to get the young man's attention, and the following dialogue occurs: Will: Do you like apples?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Clark:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yeah.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Will:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Well, I got her number.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How do you like them apples?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It can also be used as an expression of surprise at a sudden turn of fortune.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 26}}, {"sents": [{"text": "I'm pretty sure that the phrase, \"how do you like them apples,\" does not appear in the Wizard of Oz.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The apple tree says, \"What do you think you're doing!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and \"How would you like to have someone come along and pick something off of you.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Rio Bravo was a western - no one shot a \"toffee apple\" mortar in the movie.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If they did use the phras, \"how do you like them apples,\" it would be an anachronism, because the phrase was apparently popularized during World War I.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The British had a trench mortar that was called a \"toffee apple.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The same mortar was alternately called, \"plum pot.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Early in the war, before the \"toffee apple\" trench mortar was developed, soldiers made improvised explosive devices, grenades and mortars using empty \"plum and apple\" jam tins.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The words \"plum\" and \"apple\" may have been associated with mortars and grenades as a result.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Other grenades were also called \"apples\" during the war, so it was not always a specific reference to the \"toffee apple\"-style trench mortar.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "http://esnpc.blogspot.com/2014/07/ieds-jam-and-trench-warfare-bombastic.html", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But even though the expression became popular during the war, there is one known example (as far as I know) of the expression used in Texas in 1895 (also a t the above link ), so it may have been regional or not widely known before it spread in the trenches of WWI.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And its original meaning may not have had anything to do with trench mortars or grenades, even if they played a role in how troops understood or used the expression during the war:", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bryan is the best cotton market in this section of the state and has received more cotton than any other town in this section.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How do you like \"them apples?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Eagle, (Bryan, Texas), September 26, 1895, page 2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77410/PJB", "score": 10}}, {"sents": [{"text": "This phrase appears in the Wizard of Oz in 1939, years before rio bravo.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/71177/Michael Magee", "score": 7}}, {"sents": [{"text": "An episode of Perry Mason (\"The Case of the Sunbather's Diary\" Season 1, Episode 17) has the phrase as \"How do you like those potatoes?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A language book from the 1920s uses this version of the phrase in a setting that suggests the 'them potatoes' version was also popular: http://books.google.com/books?id=W9kRAAAAIAAJ&dq=%22how%20do%20you%20like%20those%20potatoes%22&pg=PA43#v=onepage&q=%22how%20do%20you%20like%20those%20potatoes%22&f=false Looking through Google Books, both 'them/those apples' and 'them/those potatoes' seem to only go back to about the 1920s in print, but the earliest version being a 1919 book of military history where it's listed, without elaboration, amongst humorous stories and sayings.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "http://books.google.com/books?id=rndBAAAAYAAJ&dq=%22how%20do%20you%20like%20them%20apples%22&pg=PA148#v=onepage&q=%22how%20do%20you%20like%20them%20apples%22&f=false", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This suggests the military origin of the phrase to be correct, though in use before it was said in any movie.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As for the meaning -- older versions tend to use it as an expression of surprise, akin to \"How 'bout that!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or \"I'll be!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nowadays, however, it's most commonly used as an expression of gloating.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "(Person #1: \"I got 20 points in the game!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Person #2: \"Well, I got 200, so how do you like them apples?\")", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/84632/Talia Felix", "score": 6}}], "question": {"question": "What exactly does this phrase mean and in which situations is it used?", "title": "How do you like them apples?", "forum": "english.stackexchange.com", "question_tags": "<popular-refrains>", "link": "english.stackexchange.com/questions/8293", "author": "english.stackexchange.com/users/3402/jman"}, "example_id": "88_26-93_26-98_26", "summaries": [[["The term \"How do you like them apples\" is generally used as an expression of gloating and can be used when someone turns the tables on someone else or to express surprise at a sudden change of fortune.", "The phrase can be used as an expression of gloating when someone turns the tables on someone else. It can also be an expression of surprise at a sudden turn of fortune. Some people believed it first appeared in the movie the \"Wizard of Oz\", some don't think it did. There have been other references to the term in movies. It is also believed to have originated in WWII when the British had a piece of equipment called a \"toffee apple\". Today, it is used as expression of gloating."], ["The term \"How do you like them apples\" is generally used as an expression of gloating and can be used when someone turns the tables on someone else or to express surprise at a sudden change of fortune.", "It is used as an expression of gloating but can also be used as an expression of surprise."], ["Nowadays, it is most commonly used as an expression of gloating when someone turns the tables on someone else.", "It is used as an expression to gloat at someone else's misfortune."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["It is used as an expression of gloating when someone turns the tables on someone else.", "It can also be used as an expression of surprise at a sudden turn of fortune.", "In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\"", "Nowadays, however, it's most commonly used as an expression of gloating."], ["It is used as an expression of gloating when someone turns the tables on someone else.", "It can also be used as an expression of surprise at a sudden turn of fortune.", "In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\"", "Nowadays, however, it's most commonly used as an expression of gloating."], []]], "clusters_orig": [[[[["It is used as an expression of gloating when someone turns the tables on someone else.", 1], ["It can also be used as an expression of surprise at a sudden turn of fortune.", 1], ["Nowadays, however, it's most commonly used as an expression of gloating.", 1]], [["The British had a trench mortar that was called a \"toffee apple.\"", 0], ["The same mortar was alternately called, \"plum pot.\"", 0], ["Early in the war, before the \"toffee apple\" trench mortar was developed, soldiers made improvised explosive devices, grenades and mortars using empty \"plum and apple\" jam tins.", 0], ["The words \"plum\" and \"apple\" may have been associated with mortars and grenades as a result.", 0], ["Other grenades were also called \"apples\" during the war, so it was not always a specific reference to the \"toffee apple\"-style trench mortar.", 0]], [["This phrase appears in the Wizard of Oz in 1939, years before rio bravo.", 0], ["In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\"", 0]]], [[["It is used as an expression of gloating when someone turns the tables on someone else.", 1], ["It can also be used as an expression of surprise at a sudden turn of fortune.", 1], ["Nowadays, however, it's most commonly used as an expression of gloating.", 1]], [["The British had a trench mortar that was called a \"toffee apple.\"", 0], ["The same mortar was alternately called, \"plum pot.\"", 0], ["Early in the war, before the \"toffee apple\" trench mortar was developed, soldiers made improvised explosive devices, grenades and mortars using empty \"plum and apple\" jam tins.", 0], ["The words \"plum\" and \"apple\" may have been associated with mortars and grenades as a result.", 0], ["Other grenades were also called \"apples\" during the war, so it was not always a specific reference to the \"toffee apple\"-style trench mortar.", 0]], [["This phrase appears in the Wizard of Oz in 1939, years before rio bravo.", 0], ["In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\"", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Used to gloat", "used as an expression of gloating when someone turns the tables on someone else.", "Also an expression of surprise at a sudden turn of fortune.", "Origin in World War II", "The British had a trench mortar that was called a \"toffee apple.\"  ", "The same mortar was alternately called, \"plum pot.\"  ", "Early in the war, before the \"toffee apple\" trench mortar was developed, soldiers made improvised explosive devices, grenades and mortars using empty \"plum and apple\" jam tins.  ", "The words \"plum\" and \"apple\" may have been associated with mortars and grenades as a result.  ", "Other grenades were also called \"apples\" during the war, so it was not always a specific reference to the \"toffee apple\"-style trench mortar.  ", "Appeared in a movie.", "S0: This phrase appears in the Wizard of Oz in 1939, years before rio bravo.", "S1: In the first scene with the Tin Man, a tree throws apples at him and says, \"How do you like them apples!\""], ["It is used as an expression of gloating.", "It can be used as an expression of surprise."], ["It is used as an expression to gloat at someone else's misfortune."]]]}
{"answers": [{"sents": [{"text": "When used in the context of \"fine-grained control\", for example, it carries the connotation of \"very precise\": a volume knob that gives you fine-grained control means that you can set your volume to the exact level that you desire, you don't have to choose only between \"too quiet\" and \"too loud\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 21}}, {"sents": [{"text": "I can't find a reference on this, but I think the etymology comes from sandpaper.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Sandpaper is made with grains (originally sand) and if you make coarse-grain sandpaper you can quickly remove lots of unwanted wood, but the result is rough.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you make fine-grain sandpaper you can smooth or polish the wood to a high degree, with great control, but the work is slower because the smaller grains don't remove as much wood.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This metaphor extends into other tools where the tools offer control of minute details in order to achieve specific results.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/380/Mr. Shiny and New \u5b89\u5b87", "score": 9}}, {"sents": [{"text": "It just means what it sounds like: comprised of smaller entities.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "This could imply higher quality or fidelity if smaller entities make the system's overall properties better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3422/H2ONaCl", "score": 5}}, {"sents": [{"text": "The sandpaper analogy reads very well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In pre-digital photography, \"grains\" of light-sensitive silver nitrate were used to capture images.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It gets very technical, very fast,", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I think it's safe to say \"the smaller (finer) the grain, the higher the possible image resolution: Wikipedia search results", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10112/AWAbooks", "score": 3}}, {"sents": [{"text": "In Computer Science (as you're looking for), coarse-grained means ' monolithic ' fine-grained means ' modulized ' or ' devided into smaller pieces ' For examples, there are many kinds of architecture for web services: monolithic architecture is coarse-grained architecture.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "microservice architecture is fined-grained architecture.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "These meanings are illustrated in this article .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/58294/Jason Heo", "score": 2}}], "question": {"question": "I always see \"fine-grained\" in technology articles. What does it mean?", "title": "What does \"fine-grained\" mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning>", "link": "english.stackexchange.com/questions/8348", "author": "english.stackexchange.com/users/3113/Qooe"}, "example_id": "88_27-93_27-98_27", "summaries": [[["The term \"fine-grained\" can have various meaning depending on context, although in the context of \"fine-grained control\" it carries the connotation of being \"very precise\". It could alos refer to the level of detail or the resolution of images. In Computer Science, \"fine-grained\" means \"modulized\" or \"divided into smaller pieces\".", "When used in the context of \"fine-grained control\", for example, it carries the connotation of \"very precise\":  a volume knob that gives you fine-grained control means that you can set your volume to the exact level that you desire, you don't have to choose only between \"too quiet\" and \"too loud\". The etymology comes from sandpaper which is made from grains and you can smooth or polish the wood and by extension to other tools. In photography, grains of silver nitrate were used to capture images. It suggests higher fidelity because of the smaller entities involved. Similar terms are used in Computer science and architecture."], ["The term \"fine-grained\" can have various meaning depending on context, although in the context of \"fine-grained control\" it carries the connotation of being \"very precise\". It could alos refer to the level of detail or the resolution of images. In Computer Science, \"fine-grained\" means \"modulized\" or \"divided into smaller pieces\".", "Fine grain means it is made up of small entities to make it very precise."], ["Fine-grained means \"very precise\".", "There is no clear definitive answer, but in the context of technology, \"fine-grained\" could either mean that it provides precision control over something or is comprised of smaller entities."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["When used in the context of \"fine-grained control\", for example, it carries the connotation of \"very precise\":  a volume knob that gives you fine-grained control means that you can set your volume to the exact level that you desire, you don't have to choose only between \"too quiet\" and \"too loud\".", "The etymology comes from sandpaper.", "Sandpaper is made with grains (originally sand) and if you make coarse-grain sandpaper you can quickly remove lots of unwanted wood, but the result is rough.", " If you make fine-grain sandpaper you can smooth or polish the wood to a high degree, with great control, but the work is slower because the smaller grains don't remove as much wood.  ", "This metaphor extends into other tools where the tools offer control of minute details in order to achieve specific results.", "The sandpaper analogy reads very well.  ", "In pre-digital photography, \"grains\" of light-sensitive silver nitrate were used to capture images.", "\"the smaller (finer) the grain, the higher the possible image resolution:  Wikipedia search results", "The suggestion is that it is comprised of smaller entities.  ", "Implying higher quality or fidelity if smaller entities make the system's overall properties better.", " In Computer Science (as you're looking for),    coarse-grained  means ' monolithic '  fine-grained  means ' modulized ' or ' devided into smaller pieces '   For examples, there are many kinds of architecture for web services:   monolithic  architecture is  coarse-grained  architecture.  ", " microservice  architecture is  fined-grained  architecture.   "], ["Fine grained can mean very precise ", "Fine grained means it is made up of small entities."], ["In the context of technology, \"fine-grained\" could be that it provides more precise control.", "In this context, \"fine-grained\" could simply mean that it is comprised of smaller entities."]]]}
{"answers": [{"sents": [{"text": "I'm not sure about this rugby scrum origin theory.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I found a snippet of a 1981 William Safire column in New York Times Magazine article that indicates this guess was put forth by an AJ Gracia of Southbury, Connecticut.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It goes on to call it an \"offbeat etymology.\" Etymonline has the phrase dated from 1958, but with no mention of rugby.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I found the phrase used over a decade earlier ( 1947 ) in the English translation of Haitian Jacques Romain's Masters of the Dew done by Langston Hughes and Mercer Cook.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Again, no rugby context: It would be interesting to know what original French phrase was translated as such.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hughes went on to use the phrase again in Simple Takes a Wife , 1953\u2014the", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "next reference I can find in print.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Safire wrote another column on the phrase in 1997 which drops the mention of rugby altogether.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "He concludes \"a black-English origin for the phrase is pretty likely\" and cites a 1954 example, four years earlier than OED 's earliest reference (1958).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He also dug up this more plausible origin of the phrase: Other evidence there of the phrase's black origin is a recollection from Norman Pierce of Jack's Record Cellar in San Francisco of Shove Day, or Bump Day, the traditional Thursday off for domestic servants in the 1920's, ''on which blacks 'accidentally' jostled whites in public places, railways, streetcars, etc.''", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit #2 :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I just found another antedating of the phrase.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These are from Black Thunder by Arna Wendell Bontemps (close friend of Langston Hughes), 1936:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5822/Callithumpian", "score": 11}}, {"sents": [{"text": "Answers.com also cites the rugby reference.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It also notes the other meaning of the phrase as in \"They supposedly support equality, but when push comes to shove they always seem to promote a man instead of a woman\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I think the difference is \"if\" vs. \"when\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I see think the \"when\" meaning is more prevalent.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It means \"when actually tested\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3436/David W", "score": 4}}, {"sents": [{"text": "Push is just a push, and things have escalated to a shove now.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "It now means business.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Escalate to get the thing accomplished.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9982/mlcblog", "score": 3}}, {"sents": [{"text": "According to this site , this term comes from rugby, where, after an infraction of rules, forwards from each team face off and push against one another.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1446/Anderson Silva", "score": 2}}, {"sents": [{"text": "Well my understanding of the phrase has always been this: Pushing and shoving is a way of referring to fighting, particular little man-to-man arguments.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "They start with a push and a shove, so when \"push comes to shove\", it means a fight will break out.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Fighting is the last resort, or at least the least desired outcome of an argument.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 2}}, {"sents": [{"text": "In one of the Discworld books, Terry Pratchett alludes to the origin of this word as being midwifery (I think it's Nanny Ogg who has the relevant line).", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "I imagine he just made this up though...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4877/John Bartholomew", "score": 1}}, {"sents": [{"text": "The earliest instance of the idiom I found is from Central Valley project of California: Hearings .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "United States.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Congress.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "House.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Committee on Flood ControlFebruary 7-9, 1935 : page 52", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's my guess that the idiom is derived from the fixed expression push and shove , which Wikipedia calls Siamese twins or binomials.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The order of the words are never reversed and they are usually conjoined by the words and or or .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The words constituting a Siamese twins phrase may be synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The combination: push and shove is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As seen in the following excerpts: Young Men's Christian Association , 1903", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Nursery by Fanny P. Searverns 1867", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Donkey and The Pigs", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The London Review and Weekly Journal of Politics, Literature, Art... 1860 For the rest of us", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", we push and shove ourselves into the best places, after the manner of Englishmen, that is, to our mutual discomfort, and without the least necessity ; and then we look round, and compose ourselves, to the due enjoyment of the imposing spectacle.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Missionary Chronicle Presbyterian Church in the U.S.A. Board of Foreign Missions, \u200ePresbyterian Church in the U.S.A .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1844", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some go about begging and push and shove one another, [each greedy to get first].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Others go about begging unthreshed rice of the donor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They strive for food, transgressing the rules of propriety.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They do not properly demean themselves.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From push and shove to \"when push comes to shove\" the path seems to me fairly straightforward.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "After all what is a shove if not a more decisive and aggressive type of push?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A shove represents a surge of energy, the last resort, the final action when no alternative option is available.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44619/Mari-Lou A", "score": 1}}, {"sents": [{"text": "I suspect it might have its origins in the 16th and early 17th century English, during the English Civil War.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The phrase that comes to mimd is a description of what happens when opposing pike blocks engaged in melee.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was described as push of pike and musket butt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That phrase would have percolated through the population easily since the civilian population was intimately associated with the armies.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It could easily morph into push comes to shove as that rolls off the tongue so easily and aptly describes the soldiesr in the pike blocks doing exactly that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/20365/Jones0430", "score": 0}}], "question": {"question": "\"When push comes to shove\" means \"as a last resort\" or \"if absolutely necessary\". Does anyone know why the phrase came to be used in this way?", "title": "What is the origin of the phrase \"when push comes to shove\"?", "forum": "english.stackexchange.com", "question_tags": "<etymology><expressions>", "link": "english.stackexchange.com/questions/8376", "author": "english.stackexchange.com/users/305/Brian Hooper"}, "example_id": "88_28-93_28-98_28", "summaries": [[["There is no clear agreement as to the exact origins of the phrase \"when push comes to shove\", although it's possible that it's meaning is essentially \"when actually tested\". There is a William Safire column from 1981 in the New York Times Magazine that proposes its possible origins, and it may possibly be related to a rugby scrum.", "It could have a rugby-related origin, but it has been seen in a 1947 book by Jacques Romain. Answers.com provides rugby-related references. One interpretation is that it means \"if\" v \"when\" with \"when\" being stronger.Another interpretation is that it means \"when it is tested\". It has developed to mean \"to escalate\" which is used in a business environment. It is also interpreted as starting something small, like a small fight that escalates into something bigger, the least desirable outcome of an argument. It may also have originated in the English Civil War in relation to opposing pipe blocks."], ["There is no clear agreement as to the exact origins of the phrase \"when push comes to shove\", although it's possible that it's meaning is essentially \"when actually tested\". There is a William Safire column from 1981 in the New York Times Magazine that proposes its possible origins, and it may possibly be related to a rugby scrum.", "The origin may have come from rugby and the scrum or it may have come from a midwifery term."], ["Terry Pratchett alluded to the origin of this expression as being from midwifery. However, others claim that it comes from the expression \"push and shove\", or from 16th and early 17th century English, during the English Civil War.", "There is no clear answer to this question, but possible origins could be midwifery, the English Civil War or the fixed expression \"push and shove\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["The words constituting a Siamese twins phrase may be synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.", "The order of the words are never reversed and they are usually conjoined by the words and or or .", "The combination: push and shove is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.", "It's my guess that the idiom is derived from the fixed expression push and shove , which Wikipedia calls Siamese twins or binomials."], ["The words constituting a Siamese twins phrase may be synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.", "The order of the words are never reversed and they are usually conjoined by the words and or or .", "The combination: push and shove is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.", "It's my guess that the idiom is derived from the fixed expression push and shove , which Wikipedia calls Siamese twins or binomials."], []]], "clusters_orig": [[[[["I'm not sure about this rugby scrum origin theory.", 0], ["I found a snippet of a 1981 William Safire column in New York Times Magazine article that indicates this guess was put forth by an AJ Gracia of Southbury, Connecticut.", 1], ["Safire wrote another column on the phrase in 1997 which drops the mention of rugby altogether.", 0]], [["I found the phrase used over a decade earlier ( 1947 ) in the English translation of Haitian Jacques Romain's Masters of the Dew done by Langston Hughes and Mercer Cook.", 0]], [["Answers.com also cites the rugby reference.", 0], ["It also notes the other meaning of the phrase as in \"They supposedly support equality, but when push comes to shove they always seem to promote a man instead of a woman\".", 0], ["I think the difference is \"if\" vs. \"when\".", 0], ["I see think the \"when\" meaning is more prevalent.", 0]], [["It means \"when actually tested\".", 1]], [["Push is just a push, and things have escalated to a shove now.", 0]], [["It now means business.", 0], ["Escalate to get the thing accomplished.", 0]], [["Well my understanding of the phrase has always been this: Pushing and shoving is a way of referring to fighting, particular little man-to-man arguments.", 0], ["They start with a push and a shove, so when \"push comes to shove\", it means a fight will break out.", 0], ["Fighting is the last resort, or at least the least desired outcome of an argument.", 0]], [["It's my guess that the idiom is derived from the fixed expression push and shove , which Wikipedia calls Siamese twins or binomials.", 0], ["The order of the words are never reversed and they are usually conjoined by the words and or or .", 0], ["The words constituting a Siamese twins phrase may be synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.", 0], ["The combination: push and shove is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.", 0]], [["A shove represents a surge of energy, the last resort, the final action when no alternative option is available.", 0]]], [[["I'm not sure about this rugby scrum origin theory.", 0], ["I found a snippet of a 1981 William Safire column in New York Times Magazine article that indicates this guess was put forth by an AJ Gracia of Southbury, Connecticut.", 1], ["Safire wrote another column on the phrase in 1997 which drops the mention of rugby altogether.", 0]], [["I found the phrase used over a decade earlier ( 1947 ) in the English translation of Haitian Jacques Romain's Masters of the Dew done by Langston Hughes and Mercer Cook.", 0]], [["Answers.com also cites the rugby reference.", 0], ["It also notes the other meaning of the phrase as in \"They supposedly support equality, but when push comes to shove they always seem to promote a man instead of a woman\".", 0], ["I think the difference is \"if\" vs. \"when\".", 0], ["I see think the \"when\" meaning is more prevalent.", 0]], [["It means \"when actually tested\".", 1]], [["Push is just a push, and things have escalated to a shove now.", 0]], [["It now means business.", 0], ["Escalate to get the thing accomplished.", 0]], [["Well my understanding of the phrase has always been this: Pushing and shoving is a way of referring to fighting, particular little man-to-man arguments.", 0], ["They start with a push and a shove, so when \"push comes to shove\", it means a fight will break out.", 0], ["Fighting is the last resort, or at least the least desired outcome of an argument.", 0]], [["It's my guess that the idiom is derived from the fixed expression push and shove , which Wikipedia calls Siamese twins or binomials.", 0], ["The order of the words are never reversed and they are usually conjoined by the words and or or .", 0], ["The words constituting a Siamese twins phrase may be synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.", 0], ["The combination: push and shove is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.", 0]], [["A shove represents a surge of energy, the last resort, the final action when no alternative option is available.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It may be a rugby scrum origin theory.", "I found a  snippet  of a 1981 William Safire column in  New York Times Magazine  article that indicates this guess was put forth by an AJ Gracia of Southbury, Connecticut.", "S8: Safire wrote  another column  on the phrase in 1997 which drops the mention of rugby altogether.", "I found the phrase used over a decade earlier ( 1947 ) in the English translation of Haitian Jacques Romain's  Masters of the Dew  done by Langston Hughes and Mercer Cook.", "There are other rugby references: Answers.com  also cites the rugby reference.  ", "It also notes the other meaning of the phrase as in \"They supposedly support equality, but when push comes to shove they always seem to promote a man instead of a woman\".  ", "I think the difference is \"if\" vs. \"when\".  ", " I see think the \"when\" meaning is more prevalent.  ", "It means \"when actually tested\".  ", "Push is just a push, and things have escalated to a shove now.  ", " It now means business.  ", "Escalate to get the thing accomplished.", "Pushing and shoving is a way of referring to fighting, particular little man-to-man arguments.  ", "They start with a push and a shove, so when \"push comes to shove\", it means a fight will break out.  ", "Fighting is the last resort, or at least the least desired outcome of an argument.", "S5: It's my guess that the idiom is derived from the  fixed expression  push and shove , which Wikipedia calls  Siamese twins  or binomials.", "S6: The order of the words are never reversed and they are usually conjoined by the words  and  or  or .      ", "S7: The words constituting a Siamese twins phrase may be  synonyms , antonyms, include alliterations or similar-sounding words that often rhyme.   ", "S8: The combination:  push and shove  is firmly rooted in the 19th century (earlier instances I did not find in Google Books) and  clearly expresses a frustrated type of struggle, where people or animals have to fight each other in order to reach their objective.  ", "S22: A  shove  represents a surge of energy, the last resort, the final action when no alternative option is available.   ", "It may have origin in the English Civil War."], ["The origin may be from rugby, describing a scrum.", "The origin may be from midwifery. "], ["There is no clear answer to this question, but possible origins could be midwifery, the English Civil War or the fixed expression \"push and shove\"."]]]}
{"answers": [{"sents": [{"text": "I did some searches in the Corpus of Contemporary American English and compared the results to similar searches in the British National corpus .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "What I found was that overall, in American English there was a 7.9-to-1 ratio of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "don\u2019t to do not .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With breakdowns by type: SPOKEN 19.6FICTION 17.9MAGAZINE 7.5NEWSPAPER", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "7.7ACADEMIC 0.5TOTAL 7.9", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In British English overall, the ratio was 4.4-to-1 in favor of don\u2019t , with breakdowns by type: SPOKEN 56.9FICTION 16.8MAGAZINE 4.1NEWSPAPER 3.4NON-ACAD 0.9ACADEMIC 0.2MISC 0.9", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So, if it is reasonable to conclude anything from this data, it is that Americans overall use don\u2019t about twice as frequently as the British, but the British use don\u2019t in speech about 2.9 times more frequently than Americans.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In any case, these are not big enough ratios to be noticeable by anyone not counting every incidence.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 23}}, {"sents": [{"text": "I think we use \"don't\" and \"can't\" almost exclusively in normal conversation here in the U.S. \"Do not\" and \"cannot\" are reserved for making special emphasis or dramatic effect.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "But we have a long history of using the word \"don't\" \u2014 particularly in admonishing our former colonial masters.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Have a look at this colonial American flag (Gadsden Flag, source: Wikipedia).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And its naval equivalent:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 4}}, {"sents": [{"text": "I'm new to the site.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I stumbled across this forum question, because as a British ESOL Tutor, living in the USA for the past 25 years, my lesson for my students tonight is about \"contractions\"!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I, from my own personal experience have observed and noted, that the spoken contraction (don't) is definitely 'spoken' less frequently, by all and sundry, around Palm Beach County where I reside.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In fact, as a Brit, I treasure be a proud and frequent speaker of contractions, especially (don't!)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "but my oldest teenage son and his teenage buddies rarely speak this contraction.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "They, in fact, to my observant ear, only say \"do not\"!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I'm constantly admonishing my son for not saying \"don't!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\", instead choosing his wording in a similar vein to his fellow teens.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I will, however, bring to your attention, that my son likes to text IDK, in place of \"I don't know\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Which then makes me in turn chuckle, because of his infrequent use of the contraction \"don't\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I need to draw to his attention", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "his acronym doesn't make sense unless he actually uses the contraction \"don't\" in his conversation, because his acronym should instead read IDNK (I do not know)!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/144504/HLM", "score": 3}}, {"sents": [{"text": "I don't doubt that we say \"don't\" in the US as much as our cousins across the pond.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "That is, I expect usage is similar in the US and UK.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2944/John Satta", "score": 2}}, {"sents": [{"text": "I've voted for nohat's answer, because of the evidence, but I offer my observations anyway:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I find that Americans generally use accepted contractions, including don't .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I rarely hear do not except for emphasis.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Another data point:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In Star Trek:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Next Generation , Worf and Data are conspicuous for their contraction-free speech, again including don't (Worf is formal by choice; Data has some kind of weird programming deficiency).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is actually played up in the show from time to time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Everyone else uses don't freely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2923/John Y", "score": 2}}, {"sents": [{"text": "When I was young", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I was taught not to use contractions in my written works.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wonder if the same English style conventions were taught in the UK, and if that has any effect on American and UK script writers or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I believe children are now being taught to write more conversationally, and contractions are not frowned on in written language as much as they used to be.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3452/Adam Davis", "score": 0}}], "question": {"question": "This is really a question for Americans.  When watching US TV or films, it's often my impression that\u2014while using all the other contractions\u2014Americans don't seem so keen on 'don't' and use 'do not' rather more often than we Brits. I also don't think this difference only occurs when it is stressed.  Any comments?", "title": "Do Americans say \"don't\" as often as the British?", "forum": "english.stackexchange.com", "question_tags": "<word-usage><american-english><contractions><contemporary-english>", "link": "english.stackexchange.com/questions/8380", "author": "english.stackexchange.com/users/3323/RandomIdeaEnglish"}, "example_id": "88_29-93_29-98_29", "summaries": [[["It is possible that there is a difference in the level of usage of \"don't\" between the UK and the US, and there is data to suggest that Americans use it about twice as much as the British overall but that the British use \"don't\" about 2.9 times more frequently in speech than Americans. However, the differences are not big enough to be easily noticeable.", "If examined the COCA regarding UK and US use of \"don't\" and \"do not\", the results show the UK speakers using \"don't\"  with 4.4.ratio-to-1 .The conclusion, it is that Americans overall use  \"don\u2019t\"  about twice as frequently as the British, but the British use  \"don\u2019t\" in speech about 2.9 times more frequently than Americans. These are, however, not big enough ratios to determine distinctive differences. So \"don't\" and \"can't\" is almost exclusively in normal conversation in the U.S. \"Do not\" and \"cannot\" are reserved for making special emphasis or dramatic effect. However, there seems to be a  degree of personal pride among British people in using contractions, although UK teenagers may not use \"don't\" frequently despite using IDK in text speech, as from anecdotal experience. It may be the educational experiences are different."], ["It is possible that there is a difference in the level of usage of \"don't\" between the UK and the US, and there is data to suggest that Americans use it about twice as much as the British overall but that the British use \"don't\" about 2.9 times more frequently in speech than Americans. However, the differences are not big enough to be easily noticeable.", "Don't and can't are used as frequently in the US as the UK. "], ["It is generally considered that Americans use the word \"don't\" extensively.", "It is generally believed that Americans use the contraction \"don't\" as often as British speakers."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["in the  Corpus of Contemporary American English  and compared the results to similar searches in the  British National corpus .  ", "\"don't\" and \"can't\" is almost exclusively in normal conversation n the U.S. \"Do not\" and \"cannot\" are reserved for making special emphasis or dramatic effect.", "British English overall, the ratio was 4.4-to-1 in favor of  don't.", "So, if it is reasonable to conclude anything from this data, it is that Americans overall use  don\u2019t  about twice as frequently as the British, but the British use  don\u2019t  in speech about 2.9 times more frequently than Americans.", "These are not big enough ratios to be noticeable by anyone not counting every incidence.", "Education in the form may be different.", "S1: I find that Americans generally use accepted contractions, including  don't .  ", "S2: I rarely hear  do not  except for emphasis.  ", "S2: I wonder if the same English style conventions were taught in the UK, and if that has any effect on American and UK script writers or not.  ", "S3: I believe children are now being taught to write more conversationally, and contractions are not frowned on in written language as much as they used to be."], ["Don't and can't are used frequently in the US and is generally excepted. "], ["It is generally believed that Americans use the contraction \"don't\" as often as British speakers."]]]}
{"answers": [{"sents": [{"text": "Not so many.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Most people within the computer domain aren't even aware of all the details.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The slightly larger kilo unit actually have gotten it's own unit, or actually a set of units.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1024 bytes is one kibibyte , 1024 kibibyte is one mebibyte, and so on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even within the computer domain, both types of units are used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Disk storage manufacturers for example uses 1000 as kilo to measure disk sizes, while operating systems uses 1024 as kilo to measure disk usage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That means that a 2.0 terabyte disk only has room for 1.82 terabyte data.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Also, as some of the space is used to keep track of the data on the disk, the actual amount that you can store on the disk is even less.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even disk manufacturers aren't consistent, and both units has even been mixed to measure the size of a single type of disk.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The (once) so well known 1.44 megabyte 3.25\" floppy disk is actually neither 1.44 megabyte nor 1.44 mebibyte.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's actually 1.44 * 1000 * 1024 bytes, or 1.44 kilo-kibi-byte...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 13}}, {"sents": [{"text": "Not many.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "At least that\u2019s presumed \u2014 by the people who then invented Kibi and Mebi and Gibi .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yup, there\u2019s sort-of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I don\u2019t deign to honor them as)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "SI prefixes: kB is kilobytes, that is, 1000 bytes (some used \u201cKB\u201d to signify 2 10 bytes, but that\u2019s really nonstandard).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While kiB, kibibytes, is 1024 bytes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Likewise for MB -> MiB (Mebibytes) and GB -> Gibibytes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The bi here stands for binary, so the long longform could be Kilobinarybytes .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It\u2019s all weird anyway.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I guess one could presume that even fewer people \u201coutside the domain\u201d are aware of those new binary prefixes than were aware of the old power-of-two one, if you consider that even people inside said domain are unaware of those new prefixes.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2701/J\u00fcrgen A. Erhard", "score": 7}}, {"sents": [{"text": "The answer is not many.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "That's why there is an increasing move to refer to use \"kibi\", \"mebi\" and so on as prefixes for these powers of two.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wikipedia has an article about it: http://en.wikipedia.org/wiki/Binary_prefix", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2469/Eric", "score": 5}}, {"sents": [{"text": "Umm, not very many?", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The computer definitions aren't much use outside computer stuff, so I'd say that the vast majority of non-computer people are ignorant of the distinction (or don't care enough to remember it).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But really, I could guess at numbers all day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How on Earth would we know the answer to this?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2707/bikeboy389", "score": 4}}, {"sents": [{"text": "Regardless of how many people know or don't know about it, if you're writing a specification or technical publication, my suggestion is to use the binary prefixes ( kibi, mebi ), that way there is no room for ambiguity.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3433/Stephen Furlani", "score": 4}}, {"sents": [{"text": "Actually, kilo- , mega- , etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "are ambiguous , because some think they ought to be based on powers of 2 in a computing context and powers of 10 otherwise, some disagree, and both sides just go ahead and use what they prefer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To solve this, the prefixes kibi- (2 10 ), mebi- (2 20 ), gibi- (2 30 ), and tebi- (2 40 ) have been introduced; these I find are rarely used in whole form, but there's increasingly common use of their abbreviations KiB, MiB, GiB, and TiB.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I for one always say \"K\", \"meg\", \"gig\", and \"terabyte\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Wikipedia entry on binary prefixes sums up the issues nicely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1506/Jon Purdy", "score": 3}}], "question": {"question": "Under SI, the  kilo  prefix refers to 1,000 and mega refers to 1,000,000. In strict computer terms,  kilo  refers to 1,024 (2 10 ),  mega  refers to 1,048,576 (2 20 ) and  giga  is 1,073,741,824 (2 30 ).   The original question was how widely known outside this domain is this distinction?  Going by the answers provided, I should be using binary prefixes in order to remove the ambiguity in my documentation.", "title": "Kilo as 1\u200a024, Mega as 1\u200a048\u200a576", "forum": "english.stackexchange.com", "question_tags": "<abbreviations>", "link": "english.stackexchange.com/questions/8398", "author": "english.stackexchange.com/users/2657/dave"}, "example_id": "88_30-93_30-98_30", "summaries": [[["It's generally considered that not many people are aware of this distinction and that even many people within the computer domain are not aware of all the details. ", "Not many people are aware of various SI computer units of measurement. Even disc manufacturers stick to standard 1000 as a kilo and so are inconsistent.Therefore it is presumed that even fewer people \u201coutside the domain\u201d are aware of those new binary prefixes than were aware of the old power-of-two one, if you consider that even people  inside  said domain are unaware of those new prefixes. However, it is important to use these prefixes if writing a technical publication."], ["It's generally considered that not many people are aware of this distinction and that even many people within the computer domain are not aware of all the details. ", "Not many people outside the domain would be aware of this distinction. Most people within the computer domain are not even aware this. Both types of units are used in the computer domain and even disk manufacturers are inconsistent."], ["It is widely believed that not many people would be aware of this. One could presume that even fewer people \u201coutside the domain\u201d are aware of those new binary prefixes than were aware of the old power-of-two one, if you consider that even people  inside  said domain are unaware of those new prefixes.", "The answer is that not many people outside of this domain are aware of this distinction and it's possible that not many people within the domain are aware of it either. In any case, using binary prefixes in technical documentation is probably advisable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["People in general are unaware of the different measures..", "Therefore it is presume that even fewer people \u201coutside the domain\u201d are aware of those new binary prefixes than were aware of the old power-of-two one, if you consider that even people  inside  said domain are unaware of those new prefixes.", "Not many people are familiar with these SI computer measurements.", "Disk storage manufacturers for example uses 1000 as kilo to measure disk sizes, while operating systems uses 1024 as kilo to measure disk usage ", "Even disk manufacturers aren't consistent, and both units has even been mixed to measure the size of a single type of disk.", "Not many people are familiar with these SI computer measurements.", "It is important to use these prefixes however if writing a technical publication."], ["Not many people outside the domain would be aware of this distinction.", "Most people within the computer domain aren't even aware of all the details", "Both types of units are used in the computer domain and even disk manufacturers are inconsistent."], ["The answer is that probably not many people are aware of this distinction outside this domain and it's possible that even people within it aren't aware either.", "It would probably be advisable to use binary prefixes in technical documentation in any case."]]]}
{"answers": [{"sents": [{"text": "Yes, according to Wikipedia", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "the dis- k version of the word has been used to refer to magnetic storage media since the 1950s when IBM (a US company) pioneered the first hard drive.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Subsequently the advent of optical media from companies such as Philips (Who are Dutch and therefore used the European spelling) and Sony meant that the form dis- c was chosen.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Etymologically speaking both words are synonyms, with the only difference being that disc is more common in British English, whilst disk is more popular in American English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "Rhodri (see below) also notes that the persistence of the word disk (even in European usage) for a magnetic storage medium is in deference to its American roots at IBM.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3320/Andy F", "score": 30}}, {"sents": [{"text": "I was on the ANSI committee that defined the 5 1/4 inch floppy specification (ANSI X3-B8) back around 1980.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Even then, among all the existing manufacturers, there was no consensus about disk versus disc versus diskette.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So both \"disk\" and \"disc\" are correct.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "As an aside, that was a pretty rockin' crew.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That ANSI committee met three times a year, and always in some cool place, like Lake Tahoe, or New Orleans during Mardi Gras, so we could meet hard all day and party all night, entertaining each other on company expense accounts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1835/Bob Murphy", "score": 28}}, {"sents": [{"text": "I believe that disk is American English whilst disc is English English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "In the era of personal computers with removable disks, the spelling mostly came from the US computer industry and has taken hold in other parts of the Anglosphere.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Currently, most optical discs are popularly referred to as CDs, DVDs or Blu-Rays, so perhaps the distinction is moot.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "No one has used a floppy-disk for decades, the 8-inch ones were certainly floppy, the 5.25 inch ones much less so and arguably didn't deserve the name.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You might have been referring to a 3.5 inch diskette .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Athletes still throw a discus I think.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whether your car is equipped with disc-brakes or disk-brakes probably depends on where you purchased it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 9}}, {"sents": [{"text": "Well, he is right in the manner that this is how the different spellings have come to be used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "There is however no inherent difference between the spellings.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [3]]]}, {"text": "The difference in usage between magnetic media and optical media is just a convention based on what was originally used when the media was introduced.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "When first hard disks were sold, the k spelling was chosen, but when the compact disc was introduced the c spelling was chosen.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 3}}, {"sents": [{"text": "I worked for many years at U.S. technology magazines; it may be of interest to readers to see the word-list entries for disc and disk that governed our house style for those words at two magazines that shared the same word list.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Here they are, from an era before DVDs appeared on the scene: disc use for CD-ROMs, audio CDs, and laser discs disk for floppy disks, hard disks; don\u2019t use diskette As you can see, the split in spelling that we followed was based not on a general U.S. preference for disk over disc , but on two separable categories of components/media: magnetic/electronic and optical/electronic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I suspect that the split arose because our magazines had gravitated toward hard disk and floppy disk in the early days of personal computers as a U.S. English preference, but nevertheless adopted the conventional spelling compact disc for CDs when they emerged.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Note that this is essentially anecdotal information", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": I don't know how many other U.S. publishers adopted the same distinction, but my impression is that our house style was not unusual in its treatment of these words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "As for why CDs were designated as compact discs instead of compact disks , even in the United States, I believe that the impetus came from vinyl records, which were usually styled discs , rather than disks , when the term was applied to them at all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "That spelling follows in the tradition of the words discophile (since 1940, according to Merriam-Webster's Eleventh Collegiate Dictionary ) discotheque (anglicized since 1954, according to MW), disco (the short form of discotheque , since 1964), and disco (the verb associated with disco music, since 1979).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36232/Sven Yargs", "score": 2}}, {"sents": [{"text": "Disk is American spelling while disc in British spelling.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1, 6], [1, 6], [2]]]}, {"text": "No difference otherwise.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "I thought that a disc was a disc, and it is sometimes spelled  disk . I now have got an indication that those two are not the same thing.  In  this answer  on  Graphic Design , I wrote  floppy disc  in the answer.   I got a comment from someone that it should be  floppy disk . He stated that    Disk  is a magnetic storage media, while  disc  is an optical one.   Is this correct?", "title": "Is there a difference between \"disc\" and \"disk\" for naming digital storage media?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><meaning><terminology><technical>", "link": "english.stackexchange.com/questions/8474", "author": "english.stackexchange.com/users/1717/awe"}, "example_id": "88_31-93_31-98_31", "summaries": [[["According to Wikipedia, this difference is correct, with \"disk\" referring to magnetic storage media since the 1950s. However, both words are synonyms, with \"disc\" being more common in British English, and both are correct.", "Wikipedia agrees with the this definition. Originally, the word was \"disk\" and became \"disc\". They are synonyms and both spellings are correct. Manufacturers themselves do not agree on the correct form. Today, they have been replaced by CDs and DVDs. Publishing companies moved to new forms of media to store their data. Prior to this, data was stored on floppy disks or diskettes."], ["According to Wikipedia, this difference is correct, with \"disk\" referring to magnetic storage media since the 1950s. However, both words are synonyms, with \"disc\" being more common in British English, and both are correct.", "\"Disk \"is said to refer to magnetic storage hard drives. However, some say the difference is regional, where \"disc\" is the British English variant, and \"disk\" is the US English equivalent."], ["\"Disk\" has been used to refer to magnetic storage media since the 1950s when IBM pioneered the first hard drive. Conversely, the compact disc was marketed with the \"disc\" spelling. However, some claim that there is no difference and that this is simply a regional choice, with \"disk\" being preferred in the US and \"disc\" being more commonly used in Britain.", "There is no clear agreement about whether these two spellings are in fact interchangeable. It is possible that \"disk\" refers to magnetic storage media and \"disc\" refers to optical storage. On the other hand, it is also possible that \"disk\" is an American spelling and \"disc\" is more British."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["S0: Yes, according to  Wikipedia  ", "The disk is the word used. It then changed to \"disc\"", "Etymologically speaking both words are synonyms, with the only difference being that  disc  is more common in British English, whilst  disk  is more popular in American English.  ", "Both disk and disc are correct.", "Spelling difference.", "Disk  is American spelling while  disc  in British spelling.", "Disk  is American spelling while  disc  in British spelling.", "disk is US, disc is UK English.", "Originally spelling was US.", "Current term is CD or DVD.", "Floppy disks no longer in use.", "You might have been referring to a 3.5 inch  diskette .  ", "How the spelling changed.", "S4: : I don't know how many other U.S. publishers adopted the same distinction, but my impression is that our house style was not unusual in its treatment of these words.  ", "S5: As for why CDs were designated as  compact discs  instead of  compact disks , even in the United States, I believe that the impetus came from vinyl records, which were usually styled  discs , rather than  disks , when the term was applied to them at all.", "S6: That spelling follows in the tradition of the words  discophile  (since 1940, according to  Merriam-Webster's Eleventh Collegiate Dictionary )  discotheque  (anglicized since 1954, according to MW),  disco  (the short form of  discotheque , since 1964), and  disco  (the verb associated with disco music, since 1979)."], ["Yes.", "Disk is used for magnetic storage hard drives.", "\"Disc\" is the British English variant, whereas \"Disk\" is US English."], ["Yes, there is a difference.", "It is generally believed that \"disk\" refers to a magnetic media storage whilst \"disc\" refers to optical storage.", "It is believed that \"disk\" is American spelling and \"disc\" is British spelling.", "Some people would claim that these spellings are interchangeable."]]]}
{"answers": [{"sents": [{"text": "I suspect that Toyota's advertising department just made up a word they thought sounded nice.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it were Latin and a noun/adjective, the plural would be priora .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since this probably is not the case, Priuses seems to be the only choice.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3036/Cerberus_Reinstate_Monica", "score": 21}}, {"sents": [{"text": "I wish people would stop referring to the latin/greek roots and words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "According to normal grammatical rules assuming the Prius is a proper noun (which it is), then you simply add an \"s\" but since it ends in \"s\" you add \"es\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "So it is properly Priuses.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I have a friend named Gus and an uncle named Gus as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When I am with both of them I am with 2 Guses.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not Guii or Gusiay or whatever.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You cannot under any circumstances change the name of something.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you have a Prii", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then you have no Priuses.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8565/bigK", "score": 16}}, {"sents": [{"text": "Octopus -> Octopi Prius ->", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Prii (pronounced pree-eye).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's my story, and I'm sticking to it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I plan on never being anywhere where more than one Prius is present.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That way, I will never have to use it in conversation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All jokes aside", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", I don't think proper nouns are supposed to be subject to the rules of plurality, and Priuses would be the most common usage.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "EDIT: Apparently Toyota actually had a poll about this, and the \"offical\" answer from Toyota is now prii .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It goes along with a big ad campaign about their new Prius models.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm not sure how I feel about this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3328/Zoot", "score": 7}}, {"sents": [{"text": "Even if we assume that \"Prius\" is Latin, not all Latin words that end in -us are made plural by changing the -us to -i.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "As Cerberus notes, in Latin \"prius\" is the neuter form of the adjective meaning \"before\" -- with the masculine and feminine forms both being \"prior\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The plural of \"prius\" in Latin is \"priora\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(Cerberus said all this between his original post and later comment", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so I upvoted his answer, but perhaps this clarifies a little.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But just because an English word looks like a Latin word doesn't make it a Latin word, especially when it's the name of a product, which would often be a made-up word.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I'm reminded of the story of the Latin professor who reported to the police that he had been mugged.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Could you identify the hoodlums?\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the policeman asks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And the professor pedantically replies, \"You mean 'hoodla'.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13140/Jay", "score": 3}}, {"sents": [{"text": "Prius is a loanword from the Japanese puriusu ( \u30d7\u30ea\u30a6\u30b9 ), an abbreviation of puritii usuita .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "puritii ( \u30d7\u30ea\u30c6\u30a3\u30fc ) is, in turn, a loanword from English: pretty .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "usuita ( \u8584\u677f ) means laminate or veneer.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "When we pluralize loanwords in English, we can choose to either follow the pattern of the original language or simply follow the English rules.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In general, Japanese lacks plural forms (or, to put it another way, every noun is a mass noun)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "which is why, for instance, samurai is often pluralized as just samurai .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "So you can choose:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A greenwash (the collective noun ) Prius (follow the Japanese pattern) Priuses (follow the English pattern)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whatever dumb form Toyota's marketing department comes up with (not recommended)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16205/Pitarou", "score": 3}}, {"sents": [{"text": "The plural of Prius is Prius cars or more formally, Prius automobiles .", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [4]]]}, {"text": "Marketers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sheesh.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 2}}, {"sents": [{"text": "There is no correct plural for the word Prius at the moment.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "The matter is still up for debate.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "It is left to Toyota to determine what this should be.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "The company has, however, graciously opted to standardize the plural of Prius based on popular opinion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "To contribute or make your voice heard on what you think the correct plural form should be, go cast your vote on the Toyota website website .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The options are: priuses , prium , prien , prius and prii .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [4]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 2}}, {"sents": [{"text": "No plural is needed.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [3]]]}, {"text": "Attributive modifiers are always used in the singular and trademarks are attributive modifiers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Correct:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hand me the Yugoslavia report.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct: Hand me the Yugoslavia reports.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Incorrect: Hand me the Yugoslavias report.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Incorrect: Hand me the Yugoslavias reports.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Just as Yugoslavia identifies the country a report is attributed to, Prius identifies the named line of vehicles", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a car is attributed to.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is only, and can ever be, one such named line.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I suppose one could imagine a case where there were two different lines of cars both called Prius .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "For example, one can talk about the \"Koreas\" to mean both North and South Korea.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "But that would be the only case where one would need a plural of Prius.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Incorrect: I could have had two V8's.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct: I could have had two V8 brand vegetable juice beverages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct: Both my wife and I have Prius cars.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Correct:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My car is a Prius, and so is my wife's.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ambiguous: I'm glad I'm a man, and so is my wife.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can read these, and many other fine rules that no sane person follows, in INTA's trademark usage guide .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11928/David Schwartz", "score": 1}}], "question": {"question": "What would be the correct plural of  Prius , and why?  A Latin professor would say Prium\u2019s the best...", "title": "What is the plural of Prius?", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number><latin><business-language>", "link": "english.stackexchange.com/questions/8554", "author": "english.stackexchange.com/users/2210/bobobobo"}, "example_id": "88_32-93_32-98_32", "summaries": [[["It is debatable that there is no correct plural for the word \"Prius\" and some people would argue that no plural is needed. Strictly speaking, in Latin, the plural would be \"priora\". However, just because an English word looks like a Laton word doesn't make it a Latin word. Assuming that Prius is a proper noun, the convention would be to add -es, making \"Priuses\". ", "There is no final opinion as to the plural of Prius. Some have suggested \"Priuses\" following English grammar rules, others have suggested \"priora\" following Latin rules for the Latin word Prius. However, the word is of Japanese  origin meaning laminate and veneer. When Japanese pluralises words they can choose the word format in the foreign word or in Japanese. It has been decided to give the final say to the public who can vote on their favourite word from a given list on the Toyota website."], ["It is debatable that there is no correct plural for the word \"Prius\" and some people would argue that no plural is needed. Strictly speaking, in Latin, the plural would be \"priora\". However, just because an English word looks like a Laton word doesn't make it a Latin word. Assuming that Prius is a proper noun, the convention would be to add -es, making \"Priuses\". ", "\"Priuses\" is the most widely accepted term, although \"Prius cars\" could be used."], ["\"Priuses\" is considered to be the most common usage, although it has been said that it should be up to Toyota. The options are:  Priuses,  prium ,  prien ,  prius  and  prii .", "Some people would argue that there is no official plural for \"Prius\" and that it is for Toyota to decide what it should be. However, according to normal grammar rules, the correct answer should be \"Priuses\". Other alternatives include \"Prii\" or simply \"Prius cars\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["To contribute or make your voice heard on what you think the correct plural form should be, go cast your vote on the Toyota website.", "There is no correct plural for the word Prius at the moment."], ["To contribute or make your voice heard on what you think the correct plural form should be, go cast your vote on the Toyota website.", "There is no correct plural for the word Prius at the moment."], []]], "clusters_orig": [[[[["Even if we assume that \"Prius\" is Latin, not all Latin words that end in -us are made plural by changing the -us to -i.", 0], ["The plural of \"prius\" in Latin is \"priora\".", 1]], [["But just because an English word looks like a Latin word doesn't make it a Latin word, especially when it's the name of a product, which would often be a made-up word.", 1]], [["According to normal grammatical rules assuming the Prius is a proper noun (which it is), then you simply add an \"s\" but since it ends in \"s\" you add \"es\".", 1], ["So it is properly Priuses.", 1]], [["Prius is a loanword from the Japanese puriusu ( \u30d7\u30ea\u30a6\u30b9 ), an abbreviation of puritii usuita .", 0], ["puritii ( \u30d7\u30ea\u30c6\u30a3\u30fc ) is, in turn, a loanword from English: pretty .", 0], ["usuita ( \u8584\u677f ) means laminate or veneer.", 0], ["When we pluralize loanwords in English, we can choose to either follow the pattern of the original language or simply follow the English rules.", 0], ["In general, Japanese lacks plural forms (or, to put it another way, every noun is a mass noun)", 0], ["which is why, for instance, samurai is often pluralized as just samurai .", 0]], [["There is no correct plural for the word Prius at the moment.", 1], ["The matter is still up for debate.", 0], ["It is left to Toyota to determine what this should be.", 0], ["The company has, however, graciously opted to standardize the plural of Prius based on popular opinion.", 0], ["To contribute or make your voice heard on what you think the correct plural form should be, go cast your vote on the Toyota website.", 0], ["The options are: priuses , prium , prien , prius and prii .", 0]], [["No plural is needed.", 1], ["Attributive modifiers are always used in the singular and trademarks are attributive modifiers.", 0]], [["I suppose one could imagine a case where there were two different lines of cars both called Prius .", 0], ["For example, one can talk about the \"Koreas\" to mean both North and South Korea.", 0], ["But that would be the only case where one would need a plural of Prius.", 0]]], [[["Even if we assume that \"Prius\" is Latin, not all Latin words that end in -us are made plural by changing the -us to -i.", 0], ["The plural of \"prius\" in Latin is \"priora\".", 1]], [["But just because an English word looks like a Latin word doesn't make it a Latin word, especially when it's the name of a product, which would often be a made-up word.", 1]], [["According to normal grammatical rules assuming the Prius is a proper noun (which it is), then you simply add an \"s\" but since it ends in \"s\" you add \"es\".", 1], ["So it is properly Priuses.", 1]], [["Prius is a loanword from the Japanese puriusu ( \u30d7\u30ea\u30a6\u30b9 ), an abbreviation of puritii usuita .", 0], ["puritii ( \u30d7\u30ea\u30c6\u30a3\u30fc ) is, in turn, a loanword from English: pretty .", 0], ["usuita ( \u8584\u677f ) means laminate or veneer.", 0], ["When we pluralize loanwords in English, we can choose to either follow the pattern of the original language or simply follow the English rules.", 0], ["In general, Japanese lacks plural forms (or, to put it another way, every noun is a mass noun)", 0], ["which is why, for instance, samurai is often pluralized as just samurai .", 0]], [["There is no correct plural for the word Prius at the moment.", 1], ["The matter is still up for debate.", 0], ["It is left to Toyota to determine what this should be.", 0], ["The company has, however, graciously opted to standardize the plural of Prius based on popular opinion.", 0], ["To contribute or make your voice heard on what you think the correct plural form should be, go cast your vote on the Toyota website.", 0], ["The options are: priuses , prium , prien , prius and prii .", 0]], [["No plural is needed.", 1], ["Attributive modifiers are always used in the singular and trademarks are attributive modifiers.", 0]], [["I suppose one could imagine a case where there were two different lines of cars both called Prius .", 0], ["For example, one can talk about the \"Koreas\" to mean both North and South Korea.", 0], ["But that would be the only case where one would need a plural of Prius.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Toyota chose it as a good marketing name.", "The Latin plural s \"priora\"", "It may not be a Latin word", "It is a Japanese word.", "There is no correct plural. Toyota will decide. There are word", "But it is open to popular vote and there is a choice of words.", "No plural needed.  As it is an attibutive modifier for a trademark, no plural required."], ["Priuses.", "The plural of \"Prius\" in Latin is \"priora\".", "The plural of  Prius  is  Prius cars."], ["According to normal grammar rules, the correct plural should be \"Priuses\".", "Some would argue that there is no official plural for the word \"Prius\".", "Some believe that this is for Toyota to determine.", "No plural is required.", "Some options may include \"Priuses\", \"Prii\" or simply \"Prius cars\"."]]]}
{"answers": [{"sents": [{"text": "All caps are typically used for either of two reasons: Visual Style Capital letters are often used on covers of magazines, in logos and artsy-typography, usually to emphasise the visual style of the letters themselves, rather than the word.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "( Example Image )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Contextual emphasis: Capital letters can be considered a third form of emphasis, among Italics and Bold text.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "They are used to denote a louder, almost shouting (and in many cases actually shouting) pronunciation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "This is done by tabloid newspapers, for example:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Political Correctness Gone MAD!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(in this example, the exclamation mark is used, erroneously, to add even more volume)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Legal documents sometimes use capital letters to denote areas of special importance.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "They are, presumably, trying to avoid the area being overlooked by the reader, by making it stand out from the rest of the text.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "This product comes with NO WARRANTY.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are also technical reasons for using capital letters.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Here are just some examples of this: Typesetting systems (old computers, stencils, ...) that don't allow for italics or bold text may encourage some to use capital letters instead Capital letters to denote a SURNAME as opposed to a first name (according to wikipedia, this is done in francophone countries)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are suggestions, some call it a consensus, that upper case text is harder to read than correctly capitalised text.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This, to my knowledge, first manifested itself in public policy when British road signs were changed in 1957.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Worboys Committee proposed a new type face called Transport , using lower case letters for the first time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "This is based on the idea that one reads the shape of the word rather than each individual letter.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The All caps article on Wikipedia summarises the evidence for this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's not even always a good idea to capitalise acronyms and initialisms, as illustrated by this ridiculous example: Have they turned on the LASER yet?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Rhodri rightly says that this is uncommon and only happens to de-facto words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As Jimi pointed out, ALL CAPS in email and instant messaging conversations is considered shouting, and people who use it extensively are considered trolls .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/691/Stefano Palazzo", "score": 32}}, {"sents": [{"text": "ALL CAPS ON THE INTERNET OR IN WRITTEN ELECTRONIC DOCUMENTS", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "IS OFTEN THE RESULT OF A MISTAKE BY OLDER, OR LESS EXPERIENCED, COMPUTER USERS", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "WHO USE CAPSLOCK AND FORGET", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "THAT IT IS ENABLED.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "GENERALLY, WHEN IT IS NOT A MISTAKE, IT DENOTES SHOUTING, EMPHASIS, IMPORTANCE, OR URGENCY.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "IT CAN ALSO BE USED IN SCENARIOS", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "WHERE CLEAR TEXT IS", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "REQUIRED - THOUGH", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "THIS IS USUALLY EMPLOYED WHEN WRITING BY HAND.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "MY ANSWER IS IN ALL CAPS", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "BECAUSE IF YOU READ IT BACK IN YOUR HEAD", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "IT WILL SOUND LIKE I'M SCREAMING", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "AT", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "YOU MARCO :D!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3576/RolandiXor", "score": 10}}, {"sents": [{"text": "They are usually used to add emphasis.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "They are also often used in place of italics in situations where those can't be displayed.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "All caps is used primarily for emphasis.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "When used excessively in an electronic message (email, discussion thread, etc), this is called shouting and it is considered quite rude.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [1]]]}, {"text": "For more on the various uses of all caps , see the Wikipedia article .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 5}}, {"sents": [{"text": "Lo, these many years ago, I took a typing class (manual typewriters, for a true sense of age!).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We were instructed to use ALL CAPS as a substitute for bold and underline ( _ _) as a substitute for italics .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When I started going on line (long before publicly available Internet), I was taught to surround text with asterisk (*) when I intended bold and with underscore (_)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "when I intended italic .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you pay attention to the markup used in this forum, you can see how those conventions have been honoured and expressed over time and through changing technology.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In English classes (native English, not ESL or second-language) we were also taught to use ALL CAPS to separate the 'description' from the 'real' text.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "So, in your error message example, ERROR: is telling you that what follows is an error message as distinct from a warning message (WARNING:) or a purely informational message (INFO:).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "A similar concept applies to dialogue the way it is normally written in plays.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "As a side note, I was also taught that underline was introduced with the typewriter and that previous to that scribes and typesetters used actual italics (and bold).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have not been able to confirm that anywhere, though.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The other answers are, of course, also correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3582/Ron Porter", "score": 4}}, {"sents": [{"text": "Used to emphasize a point you want to make.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 9], [0, 9], [0]]]}, {"text": "But using it excessively would seem like you are shouting at the top of your voice.. which is not very nice.....", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "All CAPITALS make reading quite difficult too...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3584/Dharu Krish", "score": 3}}, {"sents": [{"text": "In some usage circles, titles and other things that would properly be set in italic are translated to uppercase instead.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[11], [11], [2]]]}, {"text": "For example: The Soandso Players will be performing THE TURN OF THE SCREW at the K---- Memorial Theater this August 30 th and 31 st .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am told that this is a carryover from typewritten manuscripts, particularly stage plays and the like, where upper case is used to distinguish character names from dialogue.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1475/zwol", "score": 2}}], "question": {"question": "In many error messages and conversations, I come across words in all capital letters, as demonstrated in the examples below.   ERROR: Please type your e-mail address.   or   ME: I can't make it   SHE: I HATE you.   ME: I'm soo sorry.   What is the typical meaning of or reason for these words written in all capital letters?", "title": "What do all capital letters typically refer to in writing?", "forum": "english.stackexchange.com", "question_tags": "<meaning><writing><capitalization>", "link": "english.stackexchange.com/questions/8672", "author": "english.stackexchange.com/users/3574/Marco Ceppi"}, "example_id": "88_33-93_33-98_33", "summaries": [[["There are many different reasons for using all caps. One example is for visual style, such as magazine covers, and another might be for contextual emphasis. Capital letters are sometimes used to denote areas of special importance, particularly in legal documents. However, when use in an e-mail or message conversation, ALL CAPS is considered shouting and it is considered quite rude.", "All caps is used for visual or linguistic effect, to create emphasis. In legal documents it can be used to focus on some text. When it first appeared on roadsigns in the UK, it was believed it was easier to use. It is not recommended capitalising acronyms, whereas all capital letters is considered shouting in modern forms of communication. It is also use in some circles to replace Italics, as in the theatre industry. It can also be used to separate a description from a real text."], ["There are many different reasons for using all caps. One example is for visual style, such as magazine covers, and another might be for contextual emphasis. Capital letters are sometimes used to denote areas of special importance, particularly in legal documents. However, when use in an e-mail or message conversation, ALL CAPS is considered shouting and it is considered quite rude.", "Sentences may be written in all capitals for emphasis but when used too much it is rude, like raising your voice."], ["Legal documents sometimes use capital letters to denote areas of special importance. Capitals can also be used to add emphasis, as an alternative to italics or bold type. However, when used expensively in electronic messages, it is considered to be shouting and rude.", "There are a few reasons why words might be written in all capitals. Mainly, this is done to add emphasis to a word or phrases. Additionally, in some circumstances it may be used when italics are not possible. Extensive use of all-capitals is considered shouting."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["This product comes with NO WARRANTY.", "It's not even always a good idea to capitalise acronyms and initialisms, as illustrated by this ridiculous example: Have they turned on the LASER yet?"], ["This product comes with NO WARRANTY.", "It's not even always a good idea to capitalise acronyms and initialisms, as illustrated by this ridiculous example: Have they turned on the LASER yet?"], []]], "clusters_orig": [[[[["All caps are typically used for either of two reasons: Visual Style Capital letters are often used on covers of magazines, in logos and artsy-typography, usually to emphasise the visual style of the letters themselves, rather than the word.", 1], ["Contextual emphasis: Capital letters can be considered a third form of emphasis, among Italics and Bold text.", 1], ["They are used to denote a louder, almost shouting (and in many cases actually shouting) pronunciation.", 0], ["This is done by tabloid newspapers, for example:", 0], ["Used to emphasize a point you want to make.", 0], ["All caps is used primarily for emphasis.", 0], ["They are usually used to add emphasis.", 0]], [["Legal documents sometimes use capital letters to denote areas of special importance.", 1], ["They are, presumably, trying to avoid the area being overlooked by the reader, by making it stand out from the rest of the text.", 0], ["This product comes with NO WARRANTY.", 0]], [["There are also technical reasons for using capital letters.", 0]], [["The Worboys Committee proposed a new type face called Transport , using lower case letters for the first time.", 0], ["This is based on the idea that one reads the shape of the word rather than each individual letter.", 0]], [["It's not even always a good idea to capitalise acronyms and initialisms, as illustrated by this ridiculous example: Have they turned on the LASER yet?", 0]], [["As Jimi pointed out, ALL CAPS in email and instant messaging conversations is considered shouting, and people who use it extensively are considered trolls .", 1], ["When used excessively in an electronic message (email, discussion thread, etc), this is called shouting and it is considered quite rude.", 1], ["But using it excessively would seem like you are shouting at the top of your voice.. which is not very nice.....", 0]], [["They are also often used in place of italics in situations where those can't be displayed.", 0]], [["For more on the various uses of all caps , see the Wikipedia article .", 0]], [["In English classes (native English, not ESL or second-language) we were also taught to use ALL CAPS to separate the 'description' from the 'real' text.", 0], ["So, in your error message example, ERROR: is telling you that what follows is an error message as distinct from a warning message (WARNING:) or a purely informational message (INFO:).", 0], ["A similar concept applies to dialogue the way it is normally written in plays.", 0]], [["Used to emphasize a point you want to make.", 0]], [["All CAPITALS make reading quite difficult too...", 0]], [["In some usage circles, titles and other things that would properly be set in italic are translated to uppercase instead.", 0]]], [[["All caps are typically used for either of two reasons: Visual Style Capital letters are often used on covers of magazines, in logos and artsy-typography, usually to emphasise the visual style of the letters themselves, rather than the word.", 1], ["Contextual emphasis: Capital letters can be considered a third form of emphasis, among Italics and Bold text.", 1], ["They are used to denote a louder, almost shouting (and in many cases actually shouting) pronunciation.", 0], ["This is done by tabloid newspapers, for example:", 0], ["Used to emphasize a point you want to make.", 0], ["All caps is used primarily for emphasis.", 0], ["They are usually used to add emphasis.", 0]], [["Legal documents sometimes use capital letters to denote areas of special importance.", 1], ["They are, presumably, trying to avoid the area being overlooked by the reader, by making it stand out from the rest of the text.", 0], ["This product comes with NO WARRANTY.", 0]], [["There are also technical reasons for using capital letters.", 0]], [["The Worboys Committee proposed a new type face called Transport , using lower case letters for the first time.", 0], ["This is based on the idea that one reads the shape of the word rather than each individual letter.", 0]], [["It's not even always a good idea to capitalise acronyms and initialisms, as illustrated by this ridiculous example: Have they turned on the LASER yet?", 0]], [["As Jimi pointed out, ALL CAPS in email and instant messaging conversations is considered shouting, and people who use it extensively are considered trolls .", 1], ["When used excessively in an electronic message (email, discussion thread, etc), this is called shouting and it is considered quite rude.", 1], ["But using it excessively would seem like you are shouting at the top of your voice.. which is not very nice.....", 0]], [["They are also often used in place of italics in situations where those can't be displayed.", 0]], [["For more on the various uses of all caps , see the Wikipedia article .", 0]], [["In English classes (native English, not ESL or second-language) we were also taught to use ALL CAPS to separate the 'description' from the 'real' text.", 0], ["So, in your error message example, ERROR: is telling you that what follows is an error message as distinct from a warning message (WARNING:) or a purely informational message (INFO:).", 0], ["A similar concept applies to dialogue the way it is normally written in plays.", 0]], [["Used to emphasize a point you want to make.", 0]], [["All CAPITALS make reading quite difficult too...", 0]], [["In some usage circles, titles and other things that would properly be set in italic are translated to uppercase instead.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Used visually or for linguistic emphasis", "Used in legal documents. To focus on the text.", "Technical reasons for use of caps.", "Its first appearance.", "Not recommended capitalising acronyms.", "In modern forms of communication, all caps can be considered as shouting.", "used to separate description from real text.", "It can make reading difficult", "In some cirlces, titles usually set in Italics are converted into uppercase."], ["Sentences may be written in all capitals for emphasis.", "Text in all capitals is often seen as shouting."], ["Writing whole words in all capital letters is normally done to add emphasis.", "If used extensively, all-capital letters can denote louder pronunciation or shouting.", "In some circumstances, all-capitals may be used where italics are not available."]]]}
{"answers": [{"sents": [{"text": "Poison is contextual and can be an artificial or natural material \u2014 different materials can be poisons to different organisms in different doses and/or when misused.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Further, poison usually denotes potential lethality.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Venom is a material created and used by an organism to aid in defense and/or hunting.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Venoms are not necessarily fatal \u2014 many stun, sting, or disable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Venom is venom regardless of context, and can also be poison in some contexts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Both words are used heavily in metaphor.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "Poison is often used to describe something that corrupts, destroys, or has the potential to do so, usually over time \u2014 an eventuality.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Venom is often used to describe harsh speech or hurtful aggressiveness.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3313/Jay", "score": 34}}, {"sents": [{"text": "Venom is a toxin that is harmful only when it enters the bloodstream, produced by animals of various species.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Poison is a toxin that is harmful when ingested (and, in more general terms, however it gets into the system).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is also a catch-all term for any harmful substance.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus there are many venomous snakes, but very few poisonous ones, i.e. ones you would have to eat for them to harm you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 23}}, {"sents": [{"text": "Venom is contained by a living organism, and it is often used as an offensive/defensive measure to ensure survival.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Venom is often poisonous to the intended target.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Poison is an item that is harmful or dangerous to the person/thing to which it refers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Arsenic is poisonous to humans.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Cobra venom is also poisonous to humans and other animals.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The venom of a \"Daddy Long Legs\" spider is not considered to be toxic to humans, however.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3328/Zoot", "score": 8}}, {"sents": [{"text": "Venom , poison , and to a lesser extent toxin are informally used interchangeably, referring to all substances that are harmful to living things.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "Below I will list what is my understanding of their technical differences; but as English is a living and very lax language, and as the words are used in multiple separate scientific fields, I'm sure there is some argument over the matter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, what I or anyone else tells you about their definitions isn't set in stone, so to speak.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A toxin is any inanimate substance that has an adverse interaction with an individual's biological processes, i.e. not a bacterial or other disease.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "This is distinct from a substance that damages anything it touches like a corrosive substance, because a toxin only works by exploiting specific biological processes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "That is to say, what is toxic to a human being may not be toxic to a bird because their biological processes are different, whereas a corrosive substance is more or less equally damaging to most any creature it touches.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "A poison is a toxin that can be absorbed through body tissue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Poisons are thus dangerous to touch or swallow.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "There are many animals partially or wholly coated in poisons such as dart frogs or even shrews, but snakes are not among them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Poisons also don't need to belong to animals or plants; certain chemical elements such as arsenic, lead, or mercury are poisons usually found outside of any living body.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "A venom is a toxin that is not absorbed through the skin or mucous membranes, requiring it to be injected intentionally, such as through snake fangs or insect stingers.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "This necessarily means that venoms are only found produced within animals and plants.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The two kinds of venom are hemotoxins which damage red blood cells and neurotoxins which damage nervous tissue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Presuming there are no cuts or other breaks in the skin or mucous membranes, venoms are completely safe to touch or swallow, but be warned that many people have tiny cuts they aren't aware of, and it's good practice never to touch venom or any toxin without protective equipment anyway.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "As venoms are always biologically produced substances, they contain proteins, and so it's possible to have allergies to otherwise mild venoms such as bee stings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Theoretically, you could be allergic to biological poisons such as dart frogs, but it's not possible to have an allergy to a non-biological toxin such as arsenic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Snakes especially are often referred to as poisonous , but that's usually incorrect - poisonous would mean they were toxic to touch or eat.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Many snakes are venomous as they bear and inject venom.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "There are no snakes who produce their own poison, but the Japanese grass snake and the common garter snake include animals in their diets who are harmless to them but toxic to humans and can pass poisons to humans this way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127776/DracoHandsome", "score": 7}}, {"sents": [{"text": "Venom is used to refer to the poisonous substances that animals like snakes and scorpions produce.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "Poison is used to refer to substances that could harm or even kill somebody through its chemical action.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "To illustrate the difference, consider this article: Poison, not snake, killed Cleopatra, scholar says", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The article says that Cleopatra may have \"died from drinking a mixture of poisons and not from a snake bite.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"The snake bite would release venom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But Cleopatra drank something to kill herself -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that's poison.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This other article explains the same as: Cleopatra Died From Poison.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She used hemlock, not snake's venom, says historian", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 5}}, {"sents": [{"text": "I have copied here a clear distinction between these terms as provided in reference dictionaries .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Poison , toxin , venom are terms for any substance that injures the health or destroys life when absorbed into the system, especially of a higher animal.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[7], [7], [0]]]}, {"text": "Poison is the general word: a poison for insects .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "A toxin is a poison produced by an organism; it is especially used in medicine in reference to disease-causing bacterial secretions:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "A toxin produces diphtheria .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Venom is especially used of the poisons secreted by certain animals, usually injected by bite or sting: the venom of a snake .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[7], [7], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/49727/user49727", "score": 2}}, {"sents": [{"text": "You have some good definitions, but I will add a bit of usage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When someone has been struck down by venom\u2014the bite of a venomous animal, or venom on a blade\u2014they have been poisoned.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "When someone has ingested something poisonous they have been poisoned.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "Although technically incorrect, people often talk about snakes being poisonous, by which they mean venomous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "Venom is a word that is less commonly used now.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[8], [8], [3]]]}, {"text": "In that respect, in day-to-day usage you can get away with using \"poison\" when it might be more technically accurate to use \"toxin.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1725/glenatron", "score": 1}}], "question": {"question": "What is the difference between \u201cvenom\u201d and \u201cpoison\u201d? Both in usage and in meaning.", "title": "What is the difference between \u201cvenom\u201d and \u201cpoison\u201d?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><meaning><differences><nouns>", "link": "english.stackexchange.com/questions/8686", "author": "english.stackexchange.com/users/346/svick"}, "example_id": "88_34-93_34-98_34", "summaries": [[["The main difference between venom and poison is that venom is contained within a living organism and used as a defence measure whereas as poison is a toxin that is harmful when ingested. Venom is often poisonous for its intended target. In usage, the two terms are often used interchangeably and are often used in metaphor. For instance, \"poison\" is often used to describe something that corrupts whilst \"venom\" is often used to describe harsh speech or hurtful aggressiveness.", "The difference between venom and poison is that venom is a natural substance wherea s poison can be man-made. Poison usually denotes letalithy.  Both words are used metaphorically for effect, to describe corruption or destruction or aggressivness..Venom is harmful as it enters the bloodstream, whereas poison is ingested. Some venoms may not be toxic."], ["The main difference between venom and poison is that venom is contained within a living organism and used as a defence measure whereas as poison is a toxin that is harmful when ingested. Venom is often poisonous for its intended target. In usage, the two terms are often used interchangeably and are often used in metaphor. For instance, \"poison\" is often used to describe something that corrupts whilst \"venom\" is often used to describe harsh speech or hurtful aggressiveness.", "Poison refers to substances that could be harmful or fatal through chemical action when ingested, whereas venom is a defensive material produced by animals, usually injected by a bite or sting. "], ["Poison ,  toxin , and  venom  are terms that are often used metaphorically and interchangeably for any substance that injures the health or destroys life when absorbed into the system.  Venom  is especially used for the poisons secreted by certain animals, usually injected by bite or sting. The use of venom has become less common.", "The terms \"venom\" and \"poison\" are both used to refer to substances that are harmful to living things. However, a venom is considered a poison that is injected, such as the venom of a snake. Both are used heavily in a metaphorical sense, however, venom is generally used less often today."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Below I will list what is my understanding of their technical differences; but as English is a living and very lax language, and as the words are used in multiple separate scientific fields, I'm sure there is some argument over the matter.", "Therefore, what I or anyone else tells you about their definitions isn't set in stone, so to speak.", "I have copied here a clear distinction between these terms as provided in reference dictionaries ."], ["Below I will list what is my understanding of their technical differences; but as English is a living and very lax language, and as the words are used in multiple separate scientific fields, I'm sure there is some argument over the matter.", "Therefore, what I or anyone else tells you about their definitions isn't set in stone, so to speak.", "I have copied here a clear distinction between these terms as provided in reference dictionaries ."], []]], "clusters_orig": [[[[["Further, poison usually denotes potential lethality.", 0], ["Venom is a material created and used by an organism to aid in defense and/or hunting.", 1], ["Venoms are not necessarily fatal \u2014 many stun, sting, or disable.", 0], ["Venom is venom regardless of context, and can also be poison in some contexts.", 0]], [["Both words are used heavily in metaphor.", 1], ["Poison is often used to describe something that corrupts, destroys, or has the potential to do so, usually over time \u2014 an eventuality.", 1], ["Venom is often used to describe harsh speech or hurtful aggressiveness.", 1]], [["Venom is contained by a living organism, and it is often used as an offensive/defensive measure to ensure survival.", 1], ["Venom is a toxin that is harmful only when it enters the bloodstream, produced by animals of various species.", 0], ["Poison is a toxin that is harmful when ingested (and, in more general terms, however it gets into the system).", 1]], [["Thus there are many venomous snakes, but very few poisonous ones, i.e. ones you would have to eat for them to harm you.", 0]], [["Venom is often poisonous to the intended target.", 1], ["Poison is an item that is harmful or dangerous to the person/thing to which it refers.", 0], ["Arsenic is poisonous to humans.", 0], ["Cobra venom is also poisonous to humans and other animals.", 0], ["The venom of a \"Daddy Long Legs\" spider is not considered to be toxic to humans, however.", 0]], [["Venom , poison , and to a lesser extent toxin are informally used interchangeably, referring to all substances that are harmful to living things.", 1], ["Below I will list what is my understanding of their technical differences; but as English is a living and very lax language, and as the words are used in multiple separate scientific fields, I'm sure there is some argument over the matter.", 0], ["Therefore, what I or anyone else tells you about their definitions isn't set in stone, so to speak.", 0], ["A toxin is any inanimate substance that has an adverse interaction with an individual's biological processes, i.e. not a bacterial or other disease.", 0], ["This is distinct from a substance that damages anything it touches like a corrosive substance, because a toxin only works by exploiting specific biological processes.", 0], ["That is to say, what is toxic to a human being may not be toxic to a bird because their biological processes are different, whereas a corrosive substance is more or less equally damaging to most any creature it touches.", 0], ["A poison is a toxin that can be absorbed through body tissue.", 0], ["Poisons are thus dangerous to touch or swallow.", 0], ["There are many animals partially or wholly coated in poisons such as dart frogs or even shrews, but snakes are not among them.", 0], ["Poisons also don't need to belong to animals or plants; certain chemical elements such as arsenic, lead, or mercury are poisons usually found outside of any living body.", 0], ["A venom is a toxin that is not absorbed through the skin or mucous membranes, requiring it to be injected intentionally, such as through snake fangs or insect stingers.", 0], ["This necessarily means that venoms are only found produced within animals and plants.", 0], ["The two kinds of venom are hemotoxins which damage red blood cells and neurotoxins which damage nervous tissue.", 0], ["Presuming there are no cuts or other breaks in the skin or mucous membranes, venoms are completely safe to touch or swallow, but be warned that many people have tiny cuts they aren't aware of, and it's good practice never to touch venom or any toxin without protective equipment anyway.", 0], ["As venoms are always biologically produced substances, they contain proteins, and so it's possible to have allergies to otherwise mild venoms such as bee stings.", 0], ["Theoretically, you could be allergic to biological poisons such as dart frogs, but it's not possible to have an allergy to a non-biological toxin such as arsenic.", 0], ["Snakes especially are often referred to as poisonous , but that's usually incorrect - poisonous would mean they were toxic to touch or eat.", 0], ["Many snakes are venomous as they bear and inject venom.", 0], ["There are no snakes who produce their own poison, but the Japanese grass snake and the common garter snake include animals in their diets who are harmless to them but toxic to humans and can pass poisons to humans this way.", 0]], [["Venom is used to refer to the poisonous substances that animals like snakes and scorpions produce.", 0], ["Poison is used to refer to substances that could harm or even kill somebody through its chemical action.", 0]], [["I have copied here a clear distinction between these terms as provided in reference dictionaries .", 0], ["Poison , toxin , venom are terms for any substance that injures the health or destroys life when absorbed into the system, especially of a higher animal.", 0], ["Poison is the general word: a poison for insects .", 0], ["A toxin is a poison produced by an organism; it is especially used in medicine in reference to disease-causing bacterial secretions:", 0], ["A toxin produces diphtheria .", 0], ["Venom is especially used of the poisons secreted by certain animals, usually injected by bite or sting: the venom of a snake .", 0]], [["When someone has been struck down by venom\u2014the bite of a venomous animal, or venom on a blade\u2014they have been poisoned.", 0], ["When someone has ingested something poisonous they have been poisoned.", 0], ["Although technically incorrect, people often talk about snakes being poisonous, by which they mean venomous.", 0], ["Venom is a word that is less commonly used now.", 0], ["In that respect, in day-to-day usage you can get away with using \"poison\" when it might be more technically accurate to use \"toxin.\"", 0]]], [[["Further, poison usually denotes potential lethality.", 0], ["Venom is a material created and used by an organism to aid in defense and/or hunting.", 1], ["Venoms are not necessarily fatal \u2014 many stun, sting, or disable.", 0], ["Venom is venom regardless of context, and can also be poison in some contexts.", 0]], [["Both words are used heavily in metaphor.", 1], ["Poison is often used to describe something that corrupts, destroys, or has the potential to do so, usually over time \u2014 an eventuality.", 1], ["Venom is often used to describe harsh speech or hurtful aggressiveness.", 1]], [["Venom is contained by a living organism, and it is often used as an offensive/defensive measure to ensure survival.", 1], ["Venom is a toxin that is harmful only when it enters the bloodstream, produced by animals of various species.", 0], ["Poison is a toxin that is harmful when ingested (and, in more general terms, however it gets into the system).", 1]], [["Thus there are many venomous snakes, but very few poisonous ones, i.e. ones you would have to eat for them to harm you.", 0]], [["Venom is often poisonous to the intended target.", 1], ["Poison is an item that is harmful or dangerous to the person/thing to which it refers.", 0], ["Arsenic is poisonous to humans.", 0], ["Cobra venom is also poisonous to humans and other animals.", 0], ["The venom of a \"Daddy Long Legs\" spider is not considered to be toxic to humans, however.", 0]], [["Venom , poison , and to a lesser extent toxin are informally used interchangeably, referring to all substances that are harmful to living things.", 1], ["Below I will list what is my understanding of their technical differences; but as English is a living and very lax language, and as the words are used in multiple separate scientific fields, I'm sure there is some argument over the matter.", 0], ["Therefore, what I or anyone else tells you about their definitions isn't set in stone, so to speak.", 0], ["A toxin is any inanimate substance that has an adverse interaction with an individual's biological processes, i.e. not a bacterial or other disease.", 0], ["This is distinct from a substance that damages anything it touches like a corrosive substance, because a toxin only works by exploiting specific biological processes.", 0], ["That is to say, what is toxic to a human being may not be toxic to a bird because their biological processes are different, whereas a corrosive substance is more or less equally damaging to most any creature it touches.", 0], ["A poison is a toxin that can be absorbed through body tissue.", 0], ["Poisons are thus dangerous to touch or swallow.", 0], ["There are many animals partially or wholly coated in poisons such as dart frogs or even shrews, but snakes are not among them.", 0], ["Poisons also don't need to belong to animals or plants; certain chemical elements such as arsenic, lead, or mercury are poisons usually found outside of any living body.", 0], ["A venom is a toxin that is not absorbed through the skin or mucous membranes, requiring it to be injected intentionally, such as through snake fangs or insect stingers.", 0], ["This necessarily means that venoms are only found produced within animals and plants.", 0], ["The two kinds of venom are hemotoxins which damage red blood cells and neurotoxins which damage nervous tissue.", 0], ["Presuming there are no cuts or other breaks in the skin or mucous membranes, venoms are completely safe to touch or swallow, but be warned that many people have tiny cuts they aren't aware of, and it's good practice never to touch venom or any toxin without protective equipment anyway.", 0], ["As venoms are always biologically produced substances, they contain proteins, and so it's possible to have allergies to otherwise mild venoms such as bee stings.", 0], ["Theoretically, you could be allergic to biological poisons such as dart frogs, but it's not possible to have an allergy to a non-biological toxin such as arsenic.", 0], ["Snakes especially are often referred to as poisonous , but that's usually incorrect - poisonous would mean they were toxic to touch or eat.", 0], ["Many snakes are venomous as they bear and inject venom.", 0], ["There are no snakes who produce their own poison, but the Japanese grass snake and the common garter snake include animals in their diets who are harmless to them but toxic to humans and can pass poisons to humans this way.", 0]], [["Venom is used to refer to the poisonous substances that animals like snakes and scorpions produce.", 0], ["Poison is used to refer to substances that could harm or even kill somebody through its chemical action.", 0]], [["I have copied here a clear distinction between these terms as provided in reference dictionaries .", 0], ["Poison , toxin , venom are terms for any substance that injures the health or destroys life when absorbed into the system, especially of a higher animal.", 0], ["Poison is the general word: a poison for insects .", 0], ["A toxin is a poison produced by an organism; it is especially used in medicine in reference to disease-causing bacterial secretions:", 0], ["A toxin produces diphtheria .", 0], ["Venom is especially used of the poisons secreted by certain animals, usually injected by bite or sting: the venom of a snake .", 0]], [["When someone has been struck down by venom\u2014the bite of a venomous animal, or venom on a blade\u2014they have been poisoned.", 0], ["When someone has ingested something poisonous they have been poisoned.", 0], ["Although technically incorrect, people often talk about snakes being poisonous, by which they mean venomous.", 0], ["Venom is a word that is less commonly used now.", 0], ["In that respect, in day-to-day usage you can get away with using \"poison\" when it might be more technically accurate to use \"toxin.\"", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Poison can be artificial or natural. It denotes lethality. Venom is created by an orgnism, and may not be fatal.  Both words are used metaphorically for effect, to describe corruption or destruction.", "Metaphorical use."], ["Poison refers to substances that could be harmful or fatal through chemical action when ingested.", "Venom is a defensive material produced by animals, usually injected by a bite or sting."], ["Venoms and poison are generally used interchangeably to refer to substances that harmful to living things.", "Venoms is a kind of poison that is injected, such as the venom of a snake.", "Both words are used a lot in a metaphorical sense.", "Venom is less commonly used these days."]]]}
{"answers": [{"sents": [{"text": "People here are telling you that \"there are\" is right.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In terms of any kind of Standard English, that is 100% true.", "label": [[1, 1, 0]], "label_summ": [[0, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When expletive-there + copula is used in the subject position, the copula verb is supposed to agree with the noun phrase to the right.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, I suspect you are interested in also knowing if there is any significance to your intuition that \"there's\" sounds acceptable as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You are not the only one who finds that construction acceptable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The use of \"there's\" without regard to number agreement is increasingly common in casual US English.", "label": [[1, 1, 0]], "label_summ": [[0, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is as if \"there's\" is becoming a separate lexical item of its own.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Linguistically speaking, such a change would certainly be possible.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Additional evidence for this hypothesis comes from what you mentioned in your question, that \"there is\" sounds bad, but \"there's\" sounds okay \u2014 this suggests some sort of disconnect between the two.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 24}}, {"sents": [{"text": "It is There are so many .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "There ... are ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "many.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 12}}, {"sents": [{"text": "To clarify many vs. much: Use the word 'many' if the object is countable (no matter how larger the number) and treat the noun as a plural.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"There are many creatures in the ocean.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use the word 'much' if the object is measurable but not countable and treat the noun as singular.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"There is much water in the ocean.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 3}}, {"sents": [{"text": "People here are telling you that \"there are\" is right.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In terms of any kind of Standard English, that is 100% true.", "label": [[1, 1, 0]], "label_summ": [[0, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "When expletive-there", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "+ copula is used in the subject position, the copula verb is supposed to agree with the noun phrase to the right.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Respectfully, I don't think it's constructive or accurate to use the term 'correct' to describe what's used in Standard English and say, or leave implied, that what's said in Nonstandard English is 'incorrect'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nonstandard English, which is what we use for the vast vast majority of our \"English use\" lives, is every bit as correct as Standard English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When a structure reaches this degree of use and acceptance and is a linguistically recognized variant, how could it be described as incorrect?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think it still can be described as Nonstandard.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Given its widespread use, I think rather than saying, \"Linguistically speaking, such a change would certainly be possible\", one would have to say, linguistically speaking, such a change has already occurred and we're still trying to figure out the reasons why.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I see there's as the speaker saying,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The situation is - There's two men at the door - The situation is, two men at the door", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This variant also sees widespread use with 'here' -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's your keys; 'how' -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How's your parents/How's your mom and dad?; 'where' -", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Where's my books?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'll check a couple of sources to verify my own memory, but I think that studies have shown that there's + plural is much more common than the alternative.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Longman Grammar of Spoken and Written English This was found to be so even in the speech of graduate students and their professors.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Source:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Grammar Book An ESL/EFL Teachers Course]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used there's + plural .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2015/Dan", "score": 3}}, {"sents": [{"text": "The correct phrase should be There are as explained on Grammarly:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The choice between the phrases there is and there are at the beginning of a sentence is determined by the noun that follows it.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Use there is when the noun is singular", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(\u201cThere is a cat\u201d).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Use there are when the noun is plural (\u201cThere are two cats\u201d).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "--", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Grammarly Questions is plural, so the grammatically correct sentence would be: \"There are so many questions on this website.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/187344/Gary", "score": 1}}], "question": {"question": "There are so many questions on this website.  There is so many questions on this website.   The former \"sounds right,\" but the contracted form of the latter does as well:   There's so many questions on this website.   Which is correct?", "title": "\"There are so many\" vs. \"There is so many\"", "forum": "english.stackexchange.com", "question_tags": "<grammatical-number><verb-agreement><contractions><there-is><contraction-vs-full-form>", "link": "english.stackexchange.com/questions/8854", "author": "english.stackexchange.com/users/2852/Maxpm"}, "example_id": "88_35-93_35-98_35", "summaries": [[["The expression \"there's\" without regard to number agreement is increasingly common in casual US English. However, in Standard English, the correct answer would be \"there are\" when referring to more than one object.", "\"There are\" is right in the sentence.  \"There's\" is not acceptable.Many think it is correct and there is greater frequency of use in US English. So \"there's\" may become a lexical unit of its own Difference between \"many\" v \"much\"  \"many\" is countable, \"much\" is not. The choice between the phrases there is and there are at the beginning  of a sentence is determined by the noun that follows it. Use \"there is\" if the noun is singular and \"there are\" if it is plural. Grammarly is correct in this instance."], ["The expression \"there's\" without regard to number agreement is increasingly common in casual US English. However, in Standard English, the correct answer would be \"there are\" when referring to more than one object.", "\"Questions\" is plural, so the grammatically correct sentence would be: \"There are so many questions on this website.\""], ["The correct version of this phrase is \"There are so many\". However, the choice between the phrases \"there is\" and \"there are\" at the beginning  of a sentence can be determined by the noun that follows it.", "The correct answer is \"There are many\" because the verb should agree with the noun to the right in this case."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used there's + plural ."], ["My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used there's + plural ."], []]], "clusters_orig": [[[[["People here are telling you that \"there are\" is right.", 0], ["In terms of any kind of Standard English, that is 100% true.", 0], ["When expletive-there + copula is used in the subject position, the copula verb is supposed to agree with the noun phrase to the right.", 0], ["However, I suspect you are interested in also knowing if there is any significance to your intuition that \"there's\" sounds acceptable as well.", 0], ["You are not the only one who finds that construction acceptable.", 0], ["The use of \"there's\" without regard to number agreement is increasingly common in casual US English.", 0], ["It is as if \"there's\" is becoming a separate lexical item of its own.", 0], ["Linguistically speaking, such a change would certainly be possible.", 0], ["Additional evidence for this hypothesis comes from what you mentioned in your question, that \"there is\" sounds bad, but \"there's\" sounds okay \u2014 this suggests some sort of disconnect between the two.", 0], ["The correct phrase should be There are as explained on Grammarly:", 0], ["The choice between the phrases there is and there are at the beginning of a sentence is determined by the noun that follows it.", 0], ["Use there is when the noun is singular", 0], ["Use there are when the noun is plural (\u201cThere are two cats\u201d).", 0], ["Grammarly Questions is plural, so the grammatically correct sentence would be: \"There are so many questions on this website.\"", 0], ["Use the word 'much' if the object is measurable but not countable and treat the noun as singular.", 0], ["\"There is much water in the ocean.\"", 0], ["My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used there's + plural .", 0]]], [[["People here are telling you that \"there are\" is right.", 0], ["In terms of any kind of Standard English, that is 100% true.", 1], ["When expletive-there + copula is used in the subject position, the copula verb is supposed to agree with the noun phrase to the right.", 0], ["However, I suspect you are interested in also knowing if there is any significance to your intuition that \"there's\" sounds acceptable as well.", 0], ["You are not the only one who finds that construction acceptable.", 0], ["The use of \"there's\" without regard to number agreement is increasingly common in casual US English.", 1], ["It is as if \"there's\" is becoming a separate lexical item of its own.", 0], ["Linguistically speaking, such a change would certainly be possible.", 0], ["Additional evidence for this hypothesis comes from what you mentioned in your question, that \"there is\" sounds bad, but \"there's\" sounds okay \u2014 this suggests some sort of disconnect between the two.", 0], ["The correct phrase should be There are as explained on Grammarly:", 0], ["The choice between the phrases there is and there are at the beginning of a sentence is determined by the noun that follows it.", 0], ["Use there is when the noun is singular", 0], ["Use there are when the noun is plural (\u201cThere are two cats\u201d).", 0], ["Grammarly Questions is plural, so the grammatically correct sentence would be: \"There are so many questions on this website.\"", 0], ["Use the word 'much' if the object is measurable but not countable and treat the noun as singular.", 0], ["\"There is much water in the ocean.\"", 0], ["My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used there's + plural .", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["\"There are\" is right in the sentence.  \"There's\" is not acceptable.", "Many think it is correct and there is greater frequency of use.", "The correct phrase should be  There are  as explained on Grammarly:   ", " The choice between the phrases there is and there are at the beginning  of a sentence is determined by the noun that follows it.", "Use there is  when the noun is singular", "Use there are when the  noun is plural (\u201cThere are two cats\u201d).   ", "S15: I'll check a couple of sources to verify my own memory, but I think that studies have shown that  there's + plural  is much more common than the alternative.   ", "S19: My feeling would be that the tendency of professors and grad students would tend towards a use of Standard English and I don't think that they would feel that they had fallen out of that standard when they naturally used  there's + plural ."], ["\"Questions\" is plural, so the grammatically correct sentence would be: \"There are so many questions on this website.\""], ["The correct answer is \"There are many\" because the verb should agree with the noun to the right in this case."]]]}
{"answers": [{"sents": [{"text": "A slum is characterized by its run-down status, while a ghetto is characterized by the people who live there.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Both usually mean some degree of poverty, being overcrowded, and having high crime rates.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Historically, a ghetto would be a place to put groups such as immigrants, Jews or black people, who weren't allowed to live anywhere else.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Nowadays the reasons are mostly economical and cultural; people can't afford to live wherever they like, and choose to live among others with similar background.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A ghetto doesn't have to be particularly poor, some Chinatowns for example can be called ghettos even though they are not really slums.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Sometimes, \"slum ghetto\" is used to clarify both the ethnic grouping and the poverty of an area.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 18}}, {"sents": [{"text": "Originally, yes, but people not aware of the history use them interchangeably now.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The word ghetto was used to refer to a concentration of a particular ethnicity into a single neighborhood.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In Poland during WWII Jews were forced to live in communities where they did not mix with others.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In the United States this term was used to describe the ethnically-centered neighborhoods in the big cities.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "A slum is a very low income area marked by poor living conditions, sometimes crime.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Some ghettos became slums and so now the two ideas have intertwined in the minds of many.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/914/Picturepocket", "score": 10}}, {"sents": [{"text": "In a ghetto you will find people of the same race/socio-economic status/etc.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "While today indistinguishable from a slum, from a historical perspective, a ghetto was meant as a separate part of a society where 'certain' people were moved (as for instance the Warsaw ghetto for Jews during WWII).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "A slum, on the other hand, is merely a very poor neighborhood.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3664/0sh", "score": 4}}, {"sents": [{"text": "Ghetto can also be used as an adjective, and not necessarily a negative one, depending on context and speaker.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "While the modern ghetto is usually of a lower socio-economic class, I think of a slum as much more destitute.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also, lest we forget the term slumming it, as in stooping beneath one's self, indicating perhaps again the implied undesirable factor of a slum.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9607/Elizabite", "score": 2}}, {"sents": [{"text": "I can't afford to move out of east oakland California.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is extreme poverty, and where the violence is sickening to me.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Full of turf gangs creating what mainstream media usually calls the killing fields.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I dont think Ive ever called this area a 'slum'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The term ghetto started in WW2 to describe some of the areas the Jewish people were forced to live.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think that term applies more because it's more about a specific race of people forced to live in a specific area due to whatever reasons.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here it's due to poverty and a horrid educational system.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When I hear the term \"Slum\" or \"Slums\", I tend to think about people forced to live under slum lords that will grossly over pack their land with people.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I consider parts of Rio de Janeiro to be slums where there is people so over packed they're almost standing on each other.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mostly for bad areas, people use the term \"hood\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/185708/NerdTrapdinEoaklandGANGLANDha", "score": 2}}], "question": {"question": "What is the difference between a  ghetto  and a  slum ?", "title": "What is the difference between a \"ghetto\" and a \"slum\"?", "forum": "english.stackexchange.com", "question_tags": "<differences><nouns>", "link": "english.stackexchange.com/questions/8859", "author": "english.stackexchange.com/users/2237/Sid"}, "example_id": "88_37-93_37-98_37", "summaries": [[["Whilst the two concepts have intertwined in the minds of many and people use them interchangeably now, there is a difference between a \"ghetto\" and a \"slum\". Both usually mean some degree of poverty, being overcrowed and having a high crime rate, but a slum is characterised by its run-down status, while a ghetto is characterised by the people that live there. In a ghetto, you will generally find people of the same race/socio-economic status.", "Slums are characterised by their run-down status, whereas ghettos are characterised by the group that live there. Sometimes, ghettos are not necessarily poor. Some Chinatowns are called \"ghettos\". The term \"slum ghetto\" denotes an area of poverty with a particular ethnic group. An example of a slum would be some parts of Rio de Jainero. Historically, the ghetto was a concept that emerged during WWII when the Jews were quartered into small areas of cities. By extenstion, the word \"slumming\" means stooping below oneself. A similar word to \"ghetto\" is \"hood\" which denotes a place where criminal activity occurs and of low socio-economic status."], ["Whilst the two concepts have intertwined in the minds of many and people use them interchangeably now, there is a difference between a \"ghetto\" and a \"slum\". Both usually mean some degree of poverty, being overcrowed and having a high crime rate, but a slum is characterised by its run-down status, while a ghetto is characterised by the people that live there. In a ghetto, you will generally find people of the same race/socio-economic status.", "A slum refers to a run-down, poor place, whereas a ghetto is characterized by a neighbourhood that houses a certain type of people."], ["A slum is characterized by its run-down status, while a ghetto is characterized by the people who live there.", "A slum is a run-down area whereas a ghetto is characterised by the people who live in it."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Comparison of \"slum\" and \"ghetto\".", "S5: Sometimes, \"slum ghetto\" is used to clarify both the ethnic grouping and the poverty of an area.", "Historic origin of ghetto.", "Defintion of ghetto", "In a ghetto you will find people of the same race/socio-economic status/etc.", "While today indistinguishable from a slum, from a historical perspective, a ghetto was meant as a separate part of a society where 'certain' people were moved (as for instance the Warsaw ghetto for Jews during WWII).", "Definition of a slum.", "Slumming to stoop below oneself", "History of ghetto.", "Another term is \"hood\""], ["A slum is characterized being run-down, while a ghetto is characterized by the people who live there.", "Both usually imply a degree of poverty, being overcrowded, and having high crime rates.  ", "From a historical perspective, a ghetto was meant as a separate part of a society where 'certain' people were moved", "A slum is merely a very poor neighbourhood."], ["A slum is a run-down area whereas a ghetto is characterised by the people who live in it."]]]}
{"answers": [{"sents": [{"text": "These are two different things.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You should not conflate them.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "How would you describe someone that continues to perform and action solely because they have observed someone else performing that same action, but do not know the reason.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The colloquial expression that comes to mind here is \"monkey see, monkey do.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Or, they perform an action in a certain way and do not change to a better method, only because they believe the current method must be the best way to do it because it has been done that way previously.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "You could say they are set in their ways or hidebound .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 5}}, {"sents": [{"text": "The term Cargo Cult could fit this situation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "See the Wikipedia page http://en.wikipedia.org/wiki/Cargo_cult and scroll down to 'Other uses of the term'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2819/chimp", "score": 4}}, {"sents": [{"text": "At one extreme, sheeple can be used to describe people who follow the masses and act without thinking for themselves.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2988/Brian Nixon", "score": 3}}, {"sents": [{"text": "In a commercial environment, especially at a large company (although small ones are by no means immune to this effect), one might say that such people are suffering from \"institutional inertia\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 3}}, {"sents": [{"text": "they perform an action in a certain way and do not change to a better method, only because they believe the current method must be the best way to do it because it has been done that way previously.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Traditionalist.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3461/msh210", "score": 3}}, {"sents": [{"text": "One could say they are \"set in their ways\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "But that's more the latter scenario.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For the first... well, sheeple (which is a portmanteau of \"sheep\" and \"people\", btw) doesn't quite cut the mustard here, but it's not far from it, as it is \"doing something without thinking\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2701/J\u00fcrgen A. Erhard", "score": 2}}, {"sents": [{"text": "There's a slightly obscure word that means something very close to this: perseverate.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [0]]]}, {"text": "The word comes from the medical context (discussing mental illness), and means to continue doing something after the reason has disappeared.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1812/Henry", "score": 2}}, {"sents": [{"text": "Slightly different shade of meaning: do it by rote ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that is, you've learnt it by repetition and do it without knowing why.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5130/Concrete Gannet", "score": 1}}, {"sents": [{"text": "Some previously-mentioned words (eg hidebound , traditionalist , perseverate ) seem good.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "Reactionary", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(\u201cOpposed to change; urging a return to a previous state\u201d or \u201cVery conservative\u201d), conservative (\u201cA person who favors maintenance of the status quo or reversion to some earlier status\u201d), and stick in the mud (\"\"one who is slow, old-fashioned, or unprogressive; an old fogey) must also be mentioned.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Stick in the mud dates from the late 1500's, according to phrases.org.uk , which also says figurative phrase 'stick in the mud' ... was preceded in the language by earlier versions, for example 'stick in the briers, clay, mire' etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These were usually applied to people who remained in a difficult situation, either by choice or because they were stuck.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11433/James Waldby - jwpat7", "score": 0}}], "question": {"question": "How would you describe someone that continues to perform and action solely because they have observed someone else performing that same action, but do not know the reason. Or, they perform an action in a certain way and do not change to a better method, only because they believe the current method must be the best way to do it because it has been done that way previously.  What word/phrase/expression would you use to describe this scenario?", "title": "Continuing to do something just because it was done before, without knowing why", "forum": "english.stackexchange.com", "question_tags": "<word-choice><phrases>", "link": "english.stackexchange.com/questions/8901", "author": "english.stackexchange.com/users/3675/Daniel"}, "example_id": "88_38-93_38-98_38", "summaries": [[["These two concepts are not the same thing and should not be conflated. A potential colloquial phrase to describe one of these scenarios would be \"monkey see, monkey do\". Additionally, you could say that such people are \"set in their ways\" or are \"traditionalist\". The term \"Cargo Cult\" may also refer to this phenomenon.", "The question seems to raise a search for several terms and some believe they are not the same. Some expressions suggested are \"monkey see, monkey do,\" or to be \"set in one's ways/hidebound\". The term Cargo Cult was also suggested with a Wikipedia reference. Alternatively, \"sheeple\" was suggested, although some disagreed with this suggestion. \"Persevate\" was also another term proposed."], ["These two concepts are not the same thing and should not be conflated. A potential colloquial phrase to describe one of these scenarios would be \"monkey see, monkey do\". Additionally, you could say that such people are \"set in their ways\" or are \"traditionalist\". The term \"Cargo Cult\" may also refer to this phenomenon.", "Several expressions can be used to describe such people, including set in their ways; traditionalists; hidebound; suffering from institutional inertia; sheeple or being part of a Cargo Cult."], ["Suggested terms and phrases include set in their ways; hidebound; cargo cult; sheeple; traditionalists; and perseverate.", "There is a wide range of terms that might describe such people, including \"hidebound\", \"sheeple\", traditionalist\" or \"perseverate\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There are two different meanings at play.", "Common expressions like \"monkey see, monkey do\"", "Set in ways/hidebound", "\"Cargo Cult\" could be the meaning sought. ", "\"Sheeple\" is a term for people who follow the masses blindly.", "Someone \"set in their ways\"", "\"Sheeple\" not appropriate", "Persevarate ", "Other synonyms suggested"], ["Several expressions can be used to describe such people, including set in their ways; traditionalists; hidebound; suffering from institutional inertia; sheeple or being part of a Cargo Cult."], ["There is a wide range of terms that might describe such people, including \"hidebound\", \"sheeple\", traditionalist\" or \"perseverate\"."]]]}
{"answers": [{"sents": [{"text": "I was always taught to use \"these\" instead of \"these ones.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3678/JellyBeanRacer", "score": 4}}, {"sents": [{"text": "Well, this is grammatically correct:", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Try taking these pills.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"pills\" is a plural noun \"ones\" is a plural noun Looks fine, technically, to me.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I would say it's fairly unnatural, though.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3294/Adam", "score": 3}}, {"sents": [{"text": "It is perfectly correct to say \"Try taking these ones.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Also, in this situation, this statement sounds entirely natural.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "One might also hear, \"Try these.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 2}}, {"sents": [{"text": "Having been informed of a Question Update, here is my new answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(try + to V)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We use this to indicate difficulty in the activity given by the verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "for example, if some one is lying on the floor complaining of an injury to the leg, we might say try to stand up", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This indicates that, because of the purported injury, we do not yet know whether this person will be able to stand or not.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, they should try and find out. (try v-ing)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We use this when suggesting a solution to a problem.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, if someone is beside you in the crowd of a sporting event or similar and they complain that they cannot see, you might respond try standing up Here", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you are suggesting the activity given by the verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We know that the person is physically capable of standing up; we are suggesting that they 'try it out' to see what the results are.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Applying this to your example, 'try taking...' would appear to be correct since the doctor is probably not questioning your ability to swallow the pills but rather suggesting that they might solve your problem", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(i.e. make you feel better).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hope this helps.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6858/Karl", "score": 2}}, {"sents": [{"text": "I think these ones rather than just these implies there's some specific attribute applicable to each of the proffered alternatives, suggesting they've been individually checked and found to have the required attribute.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "So a greengrocer might refer to some specially selected apples as these ones if you didn't fancy the scabby ones originally offered.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "But I can't see a doctor using this construct to refer to an alternative pack of pills which he presumably hasn't even opened and examined.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 1}}, {"sents": [{"text": "I agree with @FumbleFingers that the inclusion of 'ones' seems to add emphasis on a difference between the old pills and the new (ones).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I'm not quite sure why there is so much question over 'these ones' from the other posters as I have always thought it ok.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nevertheless, if you really do want to avoid it but still want to emphasise the difference, maybe go for:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Try these instead.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If I asked which one should I choose, you might answer: Try these If I then tried them and they were no good", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I asked for a replacement,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you might respond:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Try these instead Just to reiterate, I see no problem with 'these ones' and would even be happy with:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Try these ones instead", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6858/Karl", "score": 0}}], "question": {"question": "A patient is complaining that the pills that he had given her a week ago don't help, so he opens a drawer, takes another pack of some other pills and says: \"Try taking these ones\".  Is it correct to say like this? Does it sound natural?", "title": "Is \"try taking these ones\" correct? (doctor speaking to a patient)", "forum": "english.stackexchange.com", "question_tags": "<word-choice>", "link": "english.stackexchange.com/questions/8924", "author": "english.stackexchange.com/users/2270/brilliant"}, "example_id": "88_39-93_39-98_39", "summaries": [[["it is generally agreed that this phrase in this context is grammatically correct. However, there is no agreement as to whether or not it sounds natural. The term \"these\" instead of \"these ones\" may be preferred.", "The stentence is grammatically correct and sounds natural. An alternative could be \"try these\". \"Ones\" is likely used to indicate specific pills and add emphasis."], ["it is generally agreed that this phrase in this context is grammatically correct. However, there is no agreement as to whether or not it sounds natural. The term \"these\" instead of \"these ones\" may be preferred.", "It is perfectly correct and natural in this context to say \"Try taking these ones\"."], ["Although people may not agree if it sounds natural, it is perfectly correct to say \"Try taking these ones.\"", "It is considered that this statement is grammatically correct, though it might sound a little unnatural."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["I'm not quite sure why there is so much question over 'these ones' from the other posters as I have always thought it ok.", "Nevertheless, if you really do want to avoid it but still want to emphasise the difference, maybe go for:"], ["I'm not quite sure why there is so much question over 'these ones' from the other posters as I have always thought it ok.", "Nevertheless, if you really do want to avoid it but still want to emphasise the difference, maybe go for:"], []]], "clusters_orig": [[[[["I was always taught to use \"these\" instead of \"these ones.\"", 1]], [["Well, this is grammatically correct:", 1], ["Try taking these pills.", 0], ["\"pills\" is a plural noun \"ones\" is a plural noun Looks fine, technically, to me.", 0], ["I would say it's fairly unnatural, though.", 1]], [["It is perfectly correct to say \"Try taking these ones.\"", 0], ["Also, in this situation, this statement sounds entirely natural.", 0], ["One might also hear, \"Try these.\"", 0]], [["I think these ones rather than just these implies there's some specific attribute applicable to each of the proffered alternatives, suggesting they've been individually checked and found to have the required attribute.", 0], ["So a greengrocer might refer to some specially selected apples as these ones if you didn't fancy the scabby ones originally offered.", 0], ["But I can't see a doctor using this construct to refer to an alternative pack of pills which he presumably hasn't even opened and examined.", 0]], [["I agree with @FumbleFingers that the inclusion of 'ones' seems to add emphasis on a difference between the old pills and the new (ones).", 0], ["I'm not quite sure why there is so much question over 'these ones' from the other posters as I have always thought it ok.", 0], ["Nevertheless, if you really do want to avoid it but still want to emphasise the difference, maybe go for:", 0]]], [[["I was always taught to use \"these\" instead of \"these ones.\"", 1]], [["Well, this is grammatically correct:", 1], ["Try taking these pills.", 0], ["\"pills\" is a plural noun \"ones\" is a plural noun Looks fine, technically, to me.", 0], ["I would say it's fairly unnatural, though.", 1]], [["It is perfectly correct to say \"Try taking these ones.\"", 0], ["Also, in this situation, this statement sounds entirely natural.", 0], ["One might also hear, \"Try these.\"", 0]], [["I think these ones rather than just these implies there's some specific attribute applicable to each of the proffered alternatives, suggesting they've been individually checked and found to have the required attribute.", 0], ["So a greengrocer might refer to some specially selected apples as these ones if you didn't fancy the scabby ones originally offered.", 0], ["But I can't see a doctor using this construct to refer to an alternative pack of pills which he presumably hasn't even opened and examined.", 0]], [["I agree with @FumbleFingers that the inclusion of 'ones' seems to add emphasis on a difference between the old pills and the new (ones).", 0], ["I'm not quite sure why there is so much question over 'these ones' from the other posters as I have always thought it ok.", 0], ["Nevertheless, if you really do want to avoid it but still want to emphasise the difference, maybe go for:", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Grammatically correct.", "Correct", "Suggesting an additional attribute to the designated object.", "Ones is used for emphasis."], ["It is perfectly correct and natural in this context to say \"Try taking these ones\", although \"these pills\" and \"these\" are also correct."], ["This sentence might sound a little unnatural.", "It is considered that this statement is grammatically correct."]]]}
{"answers": [{"sents": [{"text": "If your target audience is the world, then you target not only people with a knowledge of American English, British English, and so on, but also people like myself, to whom English is not a mother tongue but a foreign language.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If reaching these people is important to you, then you might want to write in a relatively simple English, avoiding not only regionalisms, but also: Idioms", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "that are hard to understand; e.g., some sayings are not trivial or use unusual vocabulary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As an example, I'd say that \u201ca bitter pill to swallow\u201d is rather straightforward to decipher, even if you have never encountered it before.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\u201cAn axe to grind\u201d, on the other hand, is harder, probably because it refers to a situation that you is not part of daily life (for most of us) anymore!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Vocabulary that is out of the ordinary; for example, even though the many words describing different ways to hit or strike (something or someone) express different nuances, \u201chit\u201d or \u201cstrike\u201d is easier to read than \u201cbatter\u201d or \u201cthwack\u201d or \u201cclobber\u201d.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Overall, providing a lot of context, and writing simple, concise sentences will help make your point clearer (and not only to \u201cforeigners\u201d).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 59}}, {"sents": [{"text": "I would suggest writing in the version of English you are most comfortable with.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [2]]]}, {"text": "That's what you'll communicate in most clearly, and everyone else will understand it from that domain.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 27}}, {"sents": [{"text": "English is broad church (British English bias intended :).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "My preference in many circumstances would be to not unnecessarily burden yourself with removing any regional colour from your English writing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Seeking to do so will eventually only make English into a more generic and less expressive language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If the writing is online you can always make a helpful hyperlink or two.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It's important to be easily understood, but that's not the only important thing.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3713/Christopher Edwards", "score": 15}}, {"sents": [{"text": "The answer to this is included in Postel 's Law : \u201cbe conservative in what you do, be liberal in what you accept from others\u201d .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5731/UserID", "score": 9}}, {"sents": [{"text": "My suggestion: go with what you are comfortable with.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1, 4], [1, 4], [2]]]}, {"text": "For example, I'm an avid blogger, and I like writing, and I use British English (with a touch of our own Caribbean slang and other things) as my style/mood requires.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "You need to be more concerned about using correct grammar and universally correct spelling ( there are some differences between American and British English, but those are not universal spelling/grammatical errors/issues ), than about whether you use American/British/Canadian/Martian English :).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [3]]]}, {"text": "In fact, you could more tend to find yourself in trouble should you try to adapt to the variant of English that you are not accustomed to.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3576/RolandiXor", "score": 3}}, {"sents": [{"text": "I once researched how the English Wikipedia handles this, because I figured it must be a real issue for them, too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(On a much larger scale than for you \u2014 no offense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ":))", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems like they are pretty laissez-faire on it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Basically, their Manual of Style says: [...]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the English Wikipedia prefers no major national variety of the language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "They're just trying to stay consistent inside an article, and to focus on one national variety when there are 'Strong national ties to a topic'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Not sure how much this is really helping you, but I thought it was an interesting (and for me surprising) approach.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I expected them to focus on one variety, but I think I started my research when I realized that I had just read two article using different spelling varieties.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1257/hheimbuerger", "score": 3}}], "question": {"question": "I know that all variants of English ( American English ,  British English , etc.) can be generally  understood by everybody who knows any of the English variants. However, there are some regionalisms that can lead to ambiguity.   What are the things I must be aware of when the target audience (of my writing: book, blog, etc.) is the world?", "title": "Which variant of English should I use when my target audience is the world?", "forum": "english.stackexchange.com", "question_tags": "<american-english><british-english><writing><dialects>", "link": "english.stackexchange.com/questions/8964", "author": "english.stackexchange.com/users/2237/Sid"}, "example_id": "88_40-93_40-98_40", "summaries": [[["If your target audience is \"the world\" then this will include people for whom English is a second language. As a result, you may want to write in relatively simple English and avoid regionalisms. Some people would suggest that you should write in the version of English that you are most comfortable with as that's what you'll communicate in most clearly.", "The suggestion is to use the language most comfortable. Try also to tailor language to target audience, but ensure grammar and spelling is correct. There is a suggestion of keeping local dialectic forms and be aware that even famous blog sites such as Wikipedia seem to mainly focus on consistency."], ["If your target audience is \"the world\" then this will include people for whom English is a second language. As a result, you may want to write in relatively simple English and avoid regionalisms. Some people would suggest that you should write in the version of English that you are most comfortable with as that's what you'll communicate in most clearly.", "Attempt to write in relatively simple English and avoid regionalisms if possible."], ["While it is important to be easily understood, that is not the only important thing. It is recommended to write in the version of English you are most comfortable with. Correct grammar and universally correct spelling may be more important issues than whether you use American/British/Canadian English. ", "The most important thing when writing in English is to be understood and use correct grammar and spelling. Regional variations are less important and you should write in the form that you feel most comfortable with. Furthermore, if your target audience is \"the world\", then you may wish to take into consideration the levels of comprehension of non-native speakers."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["I once researched how the English Wikipedia handles this, because I figured it must be a real issue for them, too.", "I expected them to focus on one variety, but I think I started my research when I realized that I had just read two article using different spelling varieties.", "that are hard to understand; e.g., some sayings are not trivial or use unusual vocabulary."], ["I once researched how the English Wikipedia handles this, because I figured it must be a real issue for them, too.", "I expected them to focus on one variety, but I think I started my research when I realized that I had just read two article using different spelling varieties.", "that are hard to understand; e.g., some sayings are not trivial or use unusual vocabulary."], []]], "clusters_orig": [[[[["If your target audience is the world, then you target not only people with a knowledge of American English, British English, and so on, but also people like myself, to whom English is not a mother tongue but a foreign language.", 1], ["If reaching these people is important to you, then you might want to write in a relatively simple English, avoiding not only regionalisms, but also: Idioms", 1], ["that are hard to understand; e.g., some sayings are not trivial or use unusual vocabulary.", 0], ["As an example, I'd say that \u201ca bitter pill to swallow\u201d is rather straightforward to decipher, even if you have never encountered it before.", 0], ["\u201cAn axe to grind\u201d, on the other hand, is harder, probably because it refers to a situation that you is not part of daily life (for most of us) anymore!", 0], ["Vocabulary that is out of the ordinary; for example, even though the many words describing different ways to hit or strike (something or someone) express different nuances, \u201chit\u201d or \u201cstrike\u201d is easier to read than \u201cbatter\u201d or \u201cthwack\u201d or \u201cclobber\u201d.", 0], ["Overall, providing a lot of context, and writing simple, concise sentences will help make your point clearer (and not only to \u201cforeigners\u201d).", 0]], [["I would suggest writing in the version of English you are most comfortable with.", 1], ["That's what you'll communicate in most clearly, and everyone else will understand it from that domain.", 1], ["My suggestion: go with what you are comfortable with.", 1]], [["English is broad church (British English bias intended :).", 0], ["My preference in many circumstances would be to not unnecessarily burden yourself with removing any regional colour from your English writing.", 0], ["Seeking to do so will eventually only make English into a more generic and less expressive language.", 0], ["If the writing is online you can always make a helpful hyperlink or two.", 0], ["It's important to be easily understood, but that's not the only important thing.", 0]], [["The answer to this is included in Postel 's Law : \u201cbe conservative in what you do, be liberal in what you accept from others\u201d .", 0]], [["My suggestion: go with what you are comfortable with.", 1], ["For example, I'm an avid blogger, and I like writing, and I use British English (with a touch of our own Caribbean slang and other things) as my style/mood requires.", 0], ["You need to be more concerned about using correct grammar and universally correct spelling ( there are some differences between American and British English, but those are not universal spelling/grammatical errors/issues ), than about whether you use American/British/Canadian/Martian English :).", 0], ["In fact, you could more tend to find yourself in trouble should you try to adapt to the variant of English that you are not accustomed to.", 0]], [["I once researched how the English Wikipedia handles this, because I figured it must be a real issue for them, too.", 0], ["I expected them to focus on one variety, but I think I started my research when I realized that I had just read two article using different spelling varieties.", 0], ["the English Wikipedia prefers no major national variety of the language.", 0], ["They're just trying to stay consistent inside an article, and to focus on one national variety when there are 'Strong national ties to a topic'.", 0]]], [[["If your target audience is the world, then you target not only people with a knowledge of American English, British English, and so on, but also people like myself, to whom English is not a mother tongue but a foreign language.", 1], ["If reaching these people is important to you, then you might want to write in a relatively simple English, avoiding not only regionalisms, but also: Idioms", 1], ["that are hard to understand; e.g., some sayings are not trivial or use unusual vocabulary.", 0], ["As an example, I'd say that \u201ca bitter pill to swallow\u201d is rather straightforward to decipher, even if you have never encountered it before.", 0], ["\u201cAn axe to grind\u201d, on the other hand, is harder, probably because it refers to a situation that you is not part of daily life (for most of us) anymore!", 0], ["Vocabulary that is out of the ordinary; for example, even though the many words describing different ways to hit or strike (something or someone) express different nuances, \u201chit\u201d or \u201cstrike\u201d is easier to read than \u201cbatter\u201d or \u201cthwack\u201d or \u201cclobber\u201d.", 0], ["Overall, providing a lot of context, and writing simple, concise sentences will help make your point clearer (and not only to \u201cforeigners\u201d).", 0]], [["I would suggest writing in the version of English you are most comfortable with.", 1], ["That's what you'll communicate in most clearly, and everyone else will understand it from that domain.", 1], ["My suggestion: go with what you are comfortable with.", 1]], [["English is broad church (British English bias intended :).", 0], ["My preference in many circumstances would be to not unnecessarily burden yourself with removing any regional colour from your English writing.", 0], ["Seeking to do so will eventually only make English into a more generic and less expressive language.", 0], ["If the writing is online you can always make a helpful hyperlink or two.", 0], ["It's important to be easily understood, but that's not the only important thing.", 0]], [["The answer to this is included in Postel 's Law : \u201cbe conservative in what you do, be liberal in what you accept from others\u201d .", 0]], [["My suggestion: go with what you are comfortable with.", 1], ["For example, I'm an avid blogger, and I like writing, and I use British English (with a touch of our own Caribbean slang and other things) as my style/mood requires.", 0], ["You need to be more concerned about using correct grammar and universally correct spelling ( there are some differences between American and British English, but those are not universal spelling/grammatical errors/issues ), than about whether you use American/British/Canadian/Martian English :).", 0], ["In fact, you could more tend to find yourself in trouble should you try to adapt to the variant of English that you are not accustomed to.", 0]], [["I once researched how the English Wikipedia handles this, because I figured it must be a real issue for them, too.", 0], ["I expected them to focus on one variety, but I think I started my research when I realized that I had just read two article using different spelling varieties.", 0], ["the English Wikipedia prefers no major national variety of the language.", 0], ["They're just trying to stay consistent inside an article, and to focus on one national variety when there are 'Strong national ties to a topic'.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Decide your target audience and tailor your language. Offer a lot of contet, and write concisely is the recommendation.", "Use the English you are most comfortable with.", "Keep regional tones.", "Ensure correct grammar and spelling", "Wikipedia has no particular standard or particular national variety of English"], ["Attempt to write in relatively simple English and avoid regionalisms if possible."], ["If your target audience is \"the world\", then you will need to consider the levels of comprehension of non-native speakers.", "The most important thing is to be understood.", "You should write in the form of English that you feel most comfortable with.", "It's more important to focus on correct spelling and grammar than regional variations."]]]}
{"answers": [{"sents": [{"text": "There are at least two different types of Eskimo: Inuit and Yupik.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "In Canada and Greenland, the only type of Eskimo is the Inuit.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "However in the United States, both types are present and in Russia, only the Yupik are present.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "So, Eskimo couldn't really mean anything other than Inuit in Canada whereas in Alaska it could very well be referring to either.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "In Russia, it could only mean the Yupik.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "The point is that Eskimo is a more general word than Inuit.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "All Inuit are Eskimos but", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "not all Eskimos are Inuit.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The two words aren't synonyms.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "According to Wikipedia , the term is offensive in Canada and Greenland and not elsewhere.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2385/aaronasterling", "score": 23}}, {"sents": [{"text": "As a Brit with relatively little knowledge of English as it's spoken on the other side of the pond, I would use Eskimo.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It has no negative connotations in Europe", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [2]]]}, {"text": "I've heard the term 'Inuit' and vaguely associate it with Eskimo, but I'd never use it actively.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "To answer your question, at least from the British perspective, yes it seems that it's only derogatory in Canada; and this is due neither to ignorance nor apathy, to us", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "it's the correct word.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3755/smirkingman", "score": 14}}, {"sents": [{"text": "Having been born and raised in various parts of Alaska I can say, yes, the word is considered offensive there.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [2]]]}, {"text": "Its usage in the media is usually accurate, as most northern indigenous peoples can safely be referred to as 'Eskimos', but the term is a wide generalization - and most wide generalizations are offensive to those they encompass.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "If you find yourself about to use the term in conversation, try a more specific replacement.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "In Alaska, the most congenial would be 'Alaska Native'.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3745/Brandon", "score": 7}}, {"sents": [{"text": "But I see the term \"Eskimo\" popping up regularly in news articles that I read; I hardly see the term \"Inuit\" being used.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Why?", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ignorance?", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Apathy?", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I would chalk it up to more ignorance than apathy, and also because there is no other generic shorthand word to refer to all the native peoples of northern Canada, Russia, Greenland, and Alaska.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [1]]]}, {"text": "Is the term \"Eskimo\" offensive only in Canada, or in the rest of the world too?", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "The Inuit of Canada and Greenland find the word to be pejorative, so the Government of Canada and the media in Canada have understandably taken this into account and refer to them by their own name for themselves.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [2]]]}, {"text": "Many people in Canada don't realize the Inuit consider it a slur, and even less know this in the rest of the world, so you'll continue to see the word in print.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 5}}, {"sents": [{"text": "There is a nice explanation by the Alaska Native Language Center at the University of Alaska Fairbanks: Although the name \"Eskimo\" is commonly used in Alaska to refer to all Inuit and Yupik people of the world, this name is considered derogatory in many other places because it was given by non-Inuit people and was said to mean \"eater of raw meat.\"", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}, {"text": "Linguists now believe that \"Eskimo\" is derived from an Ojibwa word meaning \"to net snowshoes.\"", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}, {"text": "However, the people of Canada and Greenland prefer other names.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}, {"text": "\"Inuit,\" meaning \"people,\" is used in most of Canada, and the language is called \"Inuktitut\" in eastern Canada although other local designations are used also.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}, {"text": "The Inuit people of Greenland refer to themselves as \"Greenlanders\" or \"Kalaallit\" in their language, which they call \"Greenlandic\" or \"Kalaallisut.\"", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}, {"text": "Most Alaskans continue to accept the name \"Eskimo,\" particularly because \"Inuit\" refers only to the Inupiat of northern Alaska, the Inuit of Canada, and the Kalaallit of Greenland, and it is not a word in the Yupik languages of Alaska and Siberia.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2, 3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9646/Taj Moore", "score": 1}}, {"sents": [{"text": "I strongly suspect that the claim that \"Eskimo\" means \"eater of raw meat\" is an urban legend, just like the \"Eskimo words for snow\" claim.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The term may be offensive if it's an overly broad or an exclusionary term, but that's a different kettle of fish.", "label": [[0, 1]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [2]]]}, {"text": "As a random factoid, Esky is a genericized trademark for portable cooler in Australia.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Another brand of portable cooler/esky is Igloo .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1420/Andrew Grimm", "score": 0}}], "question": {"question": "I know that \"Eskimo\" is an offensive term in Canada; they use the term \"Inuit\".   But I see the term \"Eskimo\" popping up regularly in news articles that I read; I hardly see the term \"Inuit\" being used. Why? Ignorance? Apathy?  Is the term \"Eskimo\" offensive only in Canada, or in the rest of the world too?", "title": "Is \"Eskimo\" a universally offensive term?", "forum": "english.stackexchange.com", "question_tags": "<offensive-language><ethnonyms>", "link": "english.stackexchange.com/questions/9022", "author": "english.stackexchange.com/users/2237/Sid"}, "example_id": "93_41-98_41", "summaries": [[["\"Eskimo\" may be used in various news articles because \"Eskimo\" is a more general word than \"Inuit\" and the two words aren't synonyms. Additionally, the term \"Eskimo\" is only considered offensive in Canada and Greenland and has no negative connotations in Europe. However, in any case, it is more likely to be the result of ignorance than aparthy, since there is no other general shorthand word to refer to all native peoples in northern Canada, Russia and Greenland.", "The two words are not synonyms. Eskimo is a more general term than Inuit. There are at least two different types of Eskimo, including Inuit and Yupik. Canada is home to Inuits only, Russia only has Yupiks and both peoples live in the US."], ["The use of \"Eskimo\" in the media is usually accurate, as most northern indigenous peoples can safely be referred to as \"Eskimos\". The term is a wide generalization, but there is no other generic way to refer to the native peoples of northern Canada, Russia, Greenland, and Alaska. The Inuit of Canada and Greenland find the word \"Eskimo\" to be pejorative, so the Canadian government and media have adopted the term \"Inuit\". Many people in Canada don't realize that  the Inuit consider it a slur, and even fewer know this in the rest of the world, so you will continue to see the word in print.", "The term \"eskimo\" is considered to be offensive only in North America and nowhere else. As a result, it may be frequently used simply as a result of ignorance. However, some usage in the media may be correct since there is no other term that performs the same function."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false]], "cluster_sents_not_matched": [[["As a Brit with relatively little knowledge of English as it's spoken on the other side of the pond, I would use Eskimo."], []]], "clusters_orig": [[[[["In Canada and Greenland, the only type of Eskimo is the Inuit.", 0], ["However in the United States, both types are present and in Russia, only the Yupik are present.", 0], ["So, Eskimo couldn't really mean anything other than Inuit in Canada whereas in Alaska it could very well be referring to either.", 0], ["In Russia, it could only mean the Yupik.", 0], ["The point is that Eskimo is a more general word than Inuit.", 1], ["The two words aren't synonyms.", 1], ["According to Wikipedia , the term is offensive in Canada and Greenland and not elsewhere.", 1], ["As a Brit with relatively little knowledge of English as it's spoken on the other side of the pond, I would use Eskimo.", 0], ["It has no negative connotations in Europe", 1], ["I've heard the term 'Inuit' and vaguely associate it with Eskimo, but I'd never use it actively.", 0], ["To answer your question, at least from the British perspective, yes it seems that it's only derogatory in Canada; and this is due neither to ignorance nor apathy, to us", 0], ["it's the correct word.", 0], ["Having been born and raised in various parts of Alaska I can say, yes, the word is considered offensive there.", 0], ["Its usage in the media is usually accurate, as most northern indigenous peoples can safely be referred to as 'Eskimos', but the term is a wide generalization - and most wide generalizations are offensive to those they encompass.", 0], ["If you find yourself about to use the term in conversation, try a more specific replacement.", 0], ["In Alaska, the most congenial would be 'Alaska Native'.", 0]], [["But I see the term \"Eskimo\" popping up regularly in news articles that I read; I hardly see the term \"Inuit\" being used.", 0], ["I would chalk it up to more ignorance than apathy, and also because there is no other generic shorthand word to refer to all the native peoples of northern Canada, Russia, Greenland, and Alaska.", 1], ["Is the term \"Eskimo\" offensive only in Canada, or in the rest of the world too?", 0], ["The Inuit of Canada and Greenland find the word to be pejorative, so the Government of Canada and the media in Canada have understandably taken this into account and refer to them by their own name for themselves.", 0], ["Many people in Canada don't realize the Inuit consider it a slur, and even less know this in the rest of the world, so you'll continue to see the word in print.", 0]], [["There is a nice explanation by the Alaska Native Language Center at the University of Alaska Fairbanks: Although the name \"Eskimo\" is commonly used in Alaska to refer to all Inuit and Yupik people of the world, this name is considered derogatory in many other places because it was given by non-Inuit people and was said to mean \"eater of raw meat.\"", 0], ["Linguists now believe that \"Eskimo\" is derived from an Ojibwa word meaning \"to net snowshoes.\"", 0], ["However, the people of Canada and Greenland prefer other names.", 0], ["\"Inuit,\" meaning \"people,\" is used in most of Canada, and the language is called \"Inuktitut\" in eastern Canada although other local designations are used also.", 0], ["The Inuit people of Greenland refer to themselves as \"Greenlanders\" or \"Kalaallit\" in their language, which they call \"Greenlandic\" or \"Kalaallisut.\"", 0], ["Most Alaskans continue to accept the name \"Eskimo,\" particularly because \"Inuit\" refers only to the Inupiat of northern Alaska, the Inuit of Canada, and the Kalaallit of Greenland, and it is not a word in the Yupik languages of Alaska and Siberia.", 0]], [["There is a nice explanation by the Alaska Native Language Center at the University of Alaska Fairbanks: Although the name \"Eskimo\" is commonly used in Alaska to refer to all Inuit and Yupik people of the world, this name is considered derogatory in many other places because it was given by non-Inuit people and was said to mean \"eater of raw meat.\"", 0], ["Linguists now believe that \"Eskimo\" is derived from an Ojibwa word meaning \"to net snowshoes.\"", 0], ["However, the people of Canada and Greenland prefer other names.", 0], ["\"Inuit,\" meaning \"people,\" is used in most of Canada, and the language is called \"Inuktitut\" in eastern Canada although other local designations are used also.", 0], ["The Inuit people of Greenland refer to themselves as \"Greenlanders\" or \"Kalaallit\" in their language, which they call \"Greenlandic\" or \"Kalaallisut.\"", 0], ["Most Alaskans continue to accept the name \"Eskimo,\" particularly because \"Inuit\" refers only to the Inupiat of northern Alaska, the Inuit of Canada, and the Kalaallit of Greenland, and it is not a word in the Yupik languages of Alaska and Siberia.", 0]]], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["There are at least two different types of Eskimo, including Inuit and Yupik. Canada is home to Inuits only. Russia only has Yupiks and both peoples live in the US.", "Eskimo is a more general term than Inuit.", "The two words aren't synonyms.  "], ["Usage of the word \"eskimo\" may be correct as there is no other term that accurately describes the peoples in question, but generalisations like this do tend to cause offense.", "Use of the word \"eskimo\" is probably due to ignorancy more than apathy since the term is not offensive in many other parts of the world.", "The term \"eskimo\" is considered to be offensive in North America but nowhere else."]]]}
{"answers": [{"sents": [{"text": "A prerequisite perhaps?", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example, I have the problem of adding a new transport protocol to a device.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A prerequisite of that is to make the segmentation threshold at the client end adjustable, and a prerequisite of that is to install the tools that will let me build the client.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 17}}, {"sents": [{"text": "One term I\u2019ve heard used for this sort of thing is dependencies .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "This comes from a common geekspeak etymological process:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "imagine you were a computer program; then, what technical programming term would apply to this situation?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I\u2019d imagine that most programmers would grok this pretty quickly, while most people without programming experience would need an explanation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So whether it is appropriate would depend a lot on whom you\u2019re trying to communicate with.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 13}}, {"sents": [{"text": "I think I would simply call it a sub-problem .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "(If the problem is mathematical, there is a specific term for it; lemma .)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 8}}, {"sents": [{"text": "I like \"roadblock\" or \"stumbling block\" for that sort of thing.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 6}}, {"sents": [{"text": "My preferred term is a \"threshold issue.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "\" You can't go through until you cross the threshold (resolve the issue).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2707/bikeboy389", "score": 5}}, {"sents": [{"text": "I consistently use \u201c bottleneck issue\u201d (or \u201cbottleneck result\u201d) to describe this: you have no way around it to reach your goal.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [0]]]}, {"text": "In particular, in technical reports and research planning, I commonly read references to \u201ctechnological bottlenecks\u201d, i.e. key technologies (or components thereof) that need to be worked out for a full solution to be implemented.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 5}}, {"sents": [{"text": "Besides the \"prerequisite\" I use \"blocking step\" and precondition", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3085/Gennady Vanin \u0413\u0435\u043d\u043d\u0430\u0434\u0438\u0439 \u0412\u0430\u043d\u0438\u043d", "score": 5}}, {"sents": [{"text": "I use the term secondary problem.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[7], [7], [0]]]}, {"text": "Secondary work is often used to describe tasks in the way you are mentioning problems.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [0]]]}, {"text": "i.e. I want to wrap a package, but first I have to find the scissors.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Whether you are describing the thing as a problem to be solved, or a task to do, I find secondary, tertiary, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "useful to convey that Im working on something, but one level removed from my ultimate goal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Another term I use is 'blocking' or 'masking'.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[7], [7], [0]]]}, {"text": "In dealing with computer programming issues, you often find yourself revealing layers of issues.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "As you resolve issue, a second issue might arise because you a) got further into the program or b)there was some sort of ripple effect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "You could say issue1 was a blocking issue.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Issue2 was not found until Issue1 was resolved.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/33194/greg", "score": 5}}, {"sents": [{"text": "Taken to an extreme you get \" yac shaving \", but that does not apply only one or two levels in, and may not be understood by non-hacker audiences without some explanation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In more general managerial contexts you might use the phrase \"critical-path issue\", but it is a bit of a mouthful and sounds like it is wearing a suit.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[8], [8], [0]]]}, {"text": "This also carries some implication about timing requirements: not only is it required, but it needs addressing before any other absolute requirements.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2851/dmckee --- ex-moderator kitten", "score": 4}}, {"sents": [{"text": "Speaking metaphorically, your \u201cproblemettes\u201d might be: hurdles to be crossed hoops to be jumped through obstacles to be cleared on your way to the finishing line.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[9], [9], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2988/Brian Nixon", "score": 4}}, {"sents": [{"text": "There is a huge variety of \"stuff that needs to be done in order to do other stuff\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "Some of those very specific things (which are not at all synonymous with each other): trailblazing surveying researching planning documenting groundwork legwork prep work capital acquisition parts acquisition building a jig, building a stencil, building a template, building a skeleton sub-assembly training barn-raising sowing the seed watering the seed pruning setup \"laying a foundation\" (", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "Whether we pour cement to make a house foundation, or drive piles to make a foundation for a bridge across a stream, we use this phrase -- I can't recall ever hearing \"pouring a foundation\" or \"driving a foundation\").", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "scaffolding dry run spike solution splitting (before burning a tree in a fireplace, it must be split into small pieces) \"sharpening the saw\" While most of these words and phrases describe some specific literal task in the early stages of farming, roadwork, and building construction, many of them are also used as a metaphor for analogous tasks in other fields, or a synecdoche for all the preparatory work in general.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5510/David Cary", "score": 3}}, {"sents": [{"text": "I call them dominoes , as in there is always some other domino / problem to knock over / solve before you get to the main one.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[11], [11], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2944/John Satta", "score": 2}}, {"sents": [{"text": "The term I hear most often is showstopper .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[12], [12], [0]]]}, {"text": "EDIT", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK, after reading some responses and thinking of this question I'm going to coin a portmanteau.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[13], [13], [-1]]]}, {"text": "These problems are prequirements .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[13], [13], [-1]]]}, {"text": ";-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 2}}, {"sents": [{"text": "Not a single word, but this is at least related to a \"Critical Event chain.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/597/MickeyfAgain_BeforeExitOfSO", "score": 2}}, {"sents": [{"text": "In [software] engineering, such a problem is called a Blocker", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/23834/New Alexandria", "score": 2}}, {"sents": [{"text": "If I have to solve other problems before getting to the one I want to/have to focus on, I generally just call them steps: \"", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "step 1,\" \"step 2,\" etc..", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 1}}, {"sents": [{"text": "In French they sometimes talk about \"le ticket d'entr\u00e9e\" - but that's more to do with the up-front cost of learning a new technology (before benefiting from any - hypothetical - productivity gains).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Down-payment ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Pinched from another domain, but it might fly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Though it implies money more than work.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Meta-problem ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Meta as in 'before').", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think there is probably a difference to be made between 'drudge/donkey work' (setting up IDE, etc.) and a 'real' up-front problem (something that requires the same level of problem-solving as the actual problem to be solved).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Maybe that though will inspire some more answers...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/529/Benjol", "score": 1}}, {"sents": [{"text": "See sine qua non , defined by Cambridge dictionary as a necessary condition without which something is not possible.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/71659/vickyace", "score": 0}}], "question": {"question": "I work in the computer trade and frequently find that when I'm assigned a problem to solve, it invariably happens that other problems need solving before I can work on the real issue. Is there a word for these on-the-way problems?", "title": "Is there a word meaning a problem that has to be solved in order to work on another problem?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests>", "link": "english.stackexchange.com/questions/9108", "author": "english.stackexchange.com/users/305/Brian Hooper"}, "example_id": "88_42-93_42-98_42", "summaries": [[["There does not appear to be an agreed term for these types of problems, but some appropriate terms might include \"prerequisite\", \"dependency\" \"sub-problem\" or \"stumbling block\".", "There are  a huge variety of terms that can be used and some have metaphorical value; like \"roadblock, sub-problem, threshold issue, bottleneck issue etc.\" It is a matter of personal choice."], ["There does not appear to be an agreed term for these types of problems, but some appropriate terms might include \"prerequisite\", \"dependency\" \"sub-problem\" or \"stumbling block\".", "Various terms can be used, including \"prerequirements; blocking steps; dependencies; threshold issues; bottlenecks; sub-problems or secondary problems; or dominoes.  \"Sine qua non\" is a more formal expression of a necessary condition without which something is not possible.  "], ["This could be referred to as a sub-problem; a prerequisite; a dependency; a stumbling block; a threshold issue; a bottleneck issue; a secondary problem; a blocking or masking issue; a critical path issue; a domino; a showstopper; or a blocker. In addition, the term \"sine qua non\" is defined by the  Cambridge dictionary  as  a necessary condition without which something is not possible.   ", "There appears to be no agreed term for this concept, but potential terms for such problems include \"prerequisite\", \"stumbling block\", \"showstopper\" or \"blocker\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Taken to an extreme you get \" yac shaving \", but that does not apply only one or two levels in, and may not be understood by non-hacker audiences without some explanation."], ["Taken to an extreme you get \" yac shaving \", but that does not apply only one or two levels in, and may not be understood by non-hacker audiences without some explanation."], []]], "clusters_orig": [[[[["A prerequisite perhaps?", 1], ["For example, I have the problem of adding a new transport protocol to a device.", 0], ["A prerequisite of that is to make the segmentation threshold at the client end adjustable, and a prerequisite of that is to install the tools that will let me build the client.", 0]], [["One term I\u2019ve heard used for this sort of thing is dependencies .", 1], ["This comes from a common geekspeak etymological process:", 0], ["imagine you were a computer program; then, what technical programming term would apply to this situation?", 0], ["I\u2019d imagine that most programmers would grok this pretty quickly, while most people without programming experience would need an explanation.", 0], ["So whether it is appropriate would depend a lot on whom you\u2019re trying to communicate with.", 0]], [["I think I would simply call it a sub-problem .", 1], ["(If the problem is mathematical, there is a specific term for it; lemma .)", 0]], [["I like \"roadblock\" or \"stumbling block\" for that sort of thing.", 1]], [["My preferred term is a \"threshold issue.", 0], ["\" You can't go through until you cross the threshold (resolve the issue).", 0]], [["I consistently use \u201c bottleneck issue\u201d (or \u201cbottleneck result\u201d) to describe this: you have no way around it to reach your goal.", 0], ["In particular, in technical reports and research planning, I commonly read references to \u201ctechnological bottlenecks\u201d, i.e. key technologies (or components thereof) that need to be worked out for a full solution to be implemented.", 0]], [["Besides the \"prerequisite\" I use \"blocking step\" and precondition", 0]], [["I use the term secondary problem.", 0], ["Secondary work is often used to describe tasks in the way you are mentioning problems.", 0], ["i.e. I want to wrap a package, but first I have to find the scissors.", 0], ["Whether you are describing the thing as a problem to be solved, or a task to do, I find secondary, tertiary, etc.", 0], ["useful to convey that Im working on something, but one level removed from my ultimate goal.", 0], ["Another term I use is 'blocking' or 'masking'.", 0], ["In dealing with computer programming issues, you often find yourself revealing layers of issues.", 0], ["As you resolve issue, a second issue might arise because you a) got further into the program or b)there was some sort of ripple effect.", 0], ["You could say issue1 was a blocking issue.", 0], ["Issue2 was not found until Issue1 was resolved.", 0]], [["Taken to an extreme you get \" yac shaving \", but that does not apply only one or two levels in, and may not be understood by non-hacker audiences without some explanation.", 0], ["In more general managerial contexts you might use the phrase \"critical-path issue\", but it is a bit of a mouthful and sounds like it is wearing a suit.", 0], ["This also carries some implication about timing requirements: not only is it required, but it needs addressing before any other absolute requirements.", 0]], [["Speaking metaphorically, your \u201cproblemettes\u201d might be: hurdles to be crossed hoops to be jumped through obstacles to be cleared on your way to the finishing line.", 0]], [["There is a huge variety of \"stuff that needs to be done in order to do other stuff\".", 0], ["Some of those very specific things (which are not at all synonymous with each other): trailblazing surveying researching planning documenting groundwork legwork prep work capital acquisition parts acquisition building a jig, building a stencil, building a template, building a skeleton sub-assembly training barn-raising sowing the seed watering the seed pruning setup \"laying a foundation\" (", 0], ["Whether we pour cement to make a house foundation, or drive piles to make a foundation for a bridge across a stream, we use this phrase -- I can't recall ever hearing \"pouring a foundation\" or \"driving a foundation\").", 0], ["scaffolding dry run spike solution splitting (before burning a tree in a fireplace, it must be split into small pieces) \"sharpening the saw\" While most of these words and phrases describe some specific literal task in the early stages of farming, roadwork, and building construction, many of them are also used as a metaphor for analogous tasks in other fields, or a synecdoche for all the preparatory work in general.", 0]], [["I call them dominoes , as in there is always some other domino / problem to knock over / solve before you get to the main one.", 0]], [["The term I hear most often is showstopper .", 0]], [["OK, after reading some responses and thinking of this question I'm going to coin a portmanteau.", 0], ["These problems are prequirements .", 0]]], [[["A prerequisite perhaps?", 1], ["For example, I have the problem of adding a new transport protocol to a device.", 0], ["A prerequisite of that is to make the segmentation threshold at the client end adjustable, and a prerequisite of that is to install the tools that will let me build the client.", 0]], [["One term I\u2019ve heard used for this sort of thing is dependencies .", 1], ["This comes from a common geekspeak etymological process:", 0], ["imagine you were a computer program; then, what technical programming term would apply to this situation?", 0], ["I\u2019d imagine that most programmers would grok this pretty quickly, while most people without programming experience would need an explanation.", 0], ["So whether it is appropriate would depend a lot on whom you\u2019re trying to communicate with.", 0]], [["I think I would simply call it a sub-problem .", 1], ["(If the problem is mathematical, there is a specific term for it; lemma .)", 0]], [["I like \"roadblock\" or \"stumbling block\" for that sort of thing.", 1]], [["My preferred term is a \"threshold issue.", 0], ["\" You can't go through until you cross the threshold (resolve the issue).", 0]], [["I consistently use \u201c bottleneck issue\u201d (or \u201cbottleneck result\u201d) to describe this: you have no way around it to reach your goal.", 0], ["In particular, in technical reports and research planning, I commonly read references to \u201ctechnological bottlenecks\u201d, i.e. key technologies (or components thereof) that need to be worked out for a full solution to be implemented.", 0]], [["Besides the \"prerequisite\" I use \"blocking step\" and precondition", 0]], [["I use the term secondary problem.", 0], ["Secondary work is often used to describe tasks in the way you are mentioning problems.", 0], ["i.e. I want to wrap a package, but first I have to find the scissors.", 0], ["Whether you are describing the thing as a problem to be solved, or a task to do, I find secondary, tertiary, etc.", 0], ["useful to convey that Im working on something, but one level removed from my ultimate goal.", 0], ["Another term I use is 'blocking' or 'masking'.", 0], ["In dealing with computer programming issues, you often find yourself revealing layers of issues.", 0], ["As you resolve issue, a second issue might arise because you a) got further into the program or b)there was some sort of ripple effect.", 0], ["You could say issue1 was a blocking issue.", 0], ["Issue2 was not found until Issue1 was resolved.", 0]], [["Taken to an extreme you get \" yac shaving \", but that does not apply only one or two levels in, and may not be understood by non-hacker audiences without some explanation.", 0], ["In more general managerial contexts you might use the phrase \"critical-path issue\", but it is a bit of a mouthful and sounds like it is wearing a suit.", 0], ["This also carries some implication about timing requirements: not only is it required, but it needs addressing before any other absolute requirements.", 0]], [["Speaking metaphorically, your \u201cproblemettes\u201d might be: hurdles to be crossed hoops to be jumped through obstacles to be cleared on your way to the finishing line.", 0]], [["There is a huge variety of \"stuff that needs to be done in order to do other stuff\".", 0], ["Some of those very specific things (which are not at all synonymous with each other): trailblazing surveying researching planning documenting groundwork legwork prep work capital acquisition parts acquisition building a jig, building a stencil, building a template, building a skeleton sub-assembly training barn-raising sowing the seed watering the seed pruning setup \"laying a foundation\" (", 0], ["Whether we pour cement to make a house foundation, or drive piles to make a foundation for a bridge across a stream, we use this phrase -- I can't recall ever hearing \"pouring a foundation\" or \"driving a foundation\").", 0], ["scaffolding dry run spike solution splitting (before burning a tree in a fireplace, it must be split into small pieces) \"sharpening the saw\" While most of these words and phrases describe some specific literal task in the early stages of farming, roadwork, and building construction, many of them are also used as a metaphor for analogous tasks in other fields, or a synecdoche for all the preparatory work in general.", 0]], [["I call them dominoes , as in there is always some other domino / problem to knock over / solve before you get to the main one.", 0]], [["The term I hear most often is showstopper .", 0]], [["OK, after reading some responses and thinking of this question I'm going to coin a portmanteau.", 0], ["These problems are prequirements .", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["A  prerequisite  perhaps? ", "Dependencies", "Sub-problem", " I like \"roadblock\" or \"stumbling block\" for that sort of thing.", "threshold issue.", "\u201c bottleneck  issue\u201d (", "secondary problem", "many metaphors can apply", "S0: There is a huge variety of \"stuff that needs to be done in order to do other stuff\".", "S1: Some of those very specific things (which are not at all synonymous with each other):   trailblazing  surveying  researching  planning  documenting  groundwork  legwork  prep work  capital acquisition  parts acquisition  building a jig, building a stencil, building a template, building a skeleton  sub-assembly  training  barn-raising  sowing the seed  watering the seed  pruning  setup  \"laying a foundation\" (", "S2: Whether we pour cement to make a house foundation, or drive piles to make a foundation for a bridge across a stream, we use this phrase -- I can't recall ever hearing \"pouring a foundation\" or \"driving a foundation\").  ", "S3: scaffolding  dry run  spike solution  splitting (before burning a tree in a fireplace, it must be split into small pieces)  \"sharpening the saw\"   While most of these words and phrases describe some specific literal task in the early stages of farming, roadwork, and building construction, many of them are also used as a metaphor for analogous tasks in other fields, or a synecdoche for all the preparatory work in general.", "dominoes", "S0: I call them  dominoes , as in there is always some other domino / problem to knock over / solve before you get to the main one.", "showstopper", "S0: The term I hear most often is  showstopper .  ", "prerequirements.", "S2: OK, after reading some responses and thinking of this question I'm going to coin a portmanteau.", "S3: These problems are  prequirements .", "In Software engineering, they use blocker", "Just use \"steps\"", "Use of sina qua non"], ["Various terms can be used, including \"prerequirements; blocking steps; dependencies; threshold issues; bottlenecks; sub-problems or secondary problems; or dominoes. ", " \"Sine qua non\" is a more formal expression of a necessary condition without which something is not possible.   "], ["There appears to be no agreed term for this concept, but potential terms for such problems include \"prerequisite\", \"stumbling block\", \"showstopper\" or \"blocker\"."]]]}
{"answers": [{"sents": [{"text": "You hear that usage every time you watch the Olympics.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"Medalled\" is very much a verb in that community, and the announcers have picked it up wholesale.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 6}}, {"sents": [{"text": "An important means of creating new words in English is zero-derivation (aka conversion).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "This is the process of converting a word from one part of speech to another without any overt morphological process.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The use of the noun 'medal' as a verb is an example of this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are many other examples\u2014new forms are often created in this way, some coined once and never used again, others becoming familiar parts of the language.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It's worth noting that 'medal' as a verb is not a new coining as it was used by Thackeray ('Nil Nisi Bonum', 1860) and Byron (in a letter in 1822); however, both of these uses were transitive whereas the current usage is as an intransitive verb, making it a zero-dervation of a zero-derivation!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It seems to come to the public's attention every Olympics and raises the same complaints from people who have only just noticed it (this is the ' recency illusion ').", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The process of zero-derivation dates back to Old English so this sort of thing has been going on a long time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13771/Gaston \u00dcmlaut", "score": 4}}, {"sents": [{"text": "Yes, it is grammatically correct.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "It is also the most natural and concise way to state, simply, that you have been awarded a medal for an accomplishment.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I medaled at the qualifying event.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I medalled at the qualifying event.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3745/Brandon", "score": 3}}, {"sents": [{"text": "Over twenty years ago, I asked the then head of the English Department at the secondary school where we both taught about the acceptability of various noun-to-verb conversions or claimed conversions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "He said that a visiting professor at a lecture he had recently attended had declared, \"Oh yes - you can verb any noun nowadays.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "'She silvered in the 200' and 'She podiumed at the Nationals' were two examples claimed to have been used in an Australian newspaper a few years back.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I'm waiting for 'He jugged in the Open.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21655/Edwin Ashworth", "score": 2}}, {"sents": [{"text": "Yes, it's grammatically correct, though perhaps not very natural.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2, 5], [2, 5], [0]]]}, {"text": "The verb medal is a relatively new introduction to the English language though, and is certainly not commonly used where I live (Britain).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "See this analysis at Dictionary.com , which gives two accepted uses of medal as a verb: \u2013verb (used with object) 3.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "to decorate or honor with a medal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "\u2013verb (used without object) 4.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to receive a medal, esp.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in a sporting event: He medaled in three of four races.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/184/Noldorin", "score": 1}}], "question": {"question": "Is \u201cI medalled in volleyball\u201d a grammatically correct sentence? According to OED,  medal  is a verb and a noun.I haven't seen any usage of the word as a verb, but I am assuming the above sentence is correct.", "title": "Is verbing in \"I medalled in volleyball\" etc correct?", "forum": "english.stackexchange.com", "question_tags": "<verbs><antimeria>", "link": "english.stackexchange.com/questions/9217", "author": "english.stackexchange.com/users/1241/abhi"}, "example_id": "88_43-93_43-98_43", "summaries": [[["\"Medalled is a very common verb in the Olympic community and is grammatically correct. It is the most natural and concise way to state that you have been awarded a medal for an accomplishment.", "A grammatically correct verb often used in sports events and meaning to be rewarded a medal.  "], ["\"Medalled is a very common verb in the Olympic community and is grammatically correct. It is the most natural and concise way to state that you have been awarded a medal for an accomplishment.", "\"To medal\" is widely used among the sporting community and it is gramatically correct."], ["This is grammatically correct, although some may think it is not very natural.  ", "Yes, this is a grammatically correct sentence."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["I'm waiting for 'He jugged in the Open.'", "It is grammatically correct."], ["I'm waiting for 'He jugged in the Open.'", "It is grammatically correct."], []]], "clusters_orig": [[[[["You hear that usage every time you watch the Olympics.", 0], ["\"Medalled\" is very much a verb in that community, and the announcers have picked it up wholesale.", 1]], [["An important means of creating new words in English is zero-derivation (aka conversion).", 0], ["This is the process of converting a word from one part of speech to another without any overt morphological process.", 0], ["The use of the noun 'medal' as a verb is an example of this.", 0], ["There are many other examples\u2014new forms are often created in this way, some coined once and never used again, others becoming familiar parts of the language.", 0], ["It's worth noting that 'medal' as a verb is not a new coining as it was used by Thackeray ('Nil Nisi Bonum', 1860) and Byron (in a letter in 1822); however, both of these uses were transitive whereas the current usage is as an intransitive verb, making it a zero-dervation of a zero-derivation!", 0], ["It seems to come to the public's attention every Olympics and raises the same complaints from people who have only just noticed it (this is the ' recency illusion ').", 0], ["The process of zero-derivation dates back to Old English so this sort of thing has been going on a long time.", 0]], [["It is grammatically correct.", 1], ["It is also the most natural and concise way to state, simply, that you have been awarded a medal for an accomplishment.", 1], ["I medaled at the qualifying event.", 0], ["Yes, it's grammatically correct, though perhaps not very natural.", 0]], [["Over twenty years ago, I asked the then head of the English Department at the secondary school where we both taught about the acceptability of various noun-to-verb conversions or claimed conversions.", 0], ["He said that a visiting professor at a lecture he had recently attended had declared, \"Oh yes - you can verb any noun nowadays.", 0]], [["'She silvered in the 200' and 'She podiumed at the Nationals' were two examples claimed to have been used in an Australian newspaper a few years back.", 0], ["I'm waiting for 'He jugged in the Open.'", 0]], [["Yes, it's grammatically correct, though perhaps not very natural.", 0], ["The verb medal is a relatively new introduction to the English language though, and is certainly not commonly used where I live (Britain).", 0], ["See this analysis at Dictionary.com , which gives two accepted uses of medal as a verb: \u2013verb (used with object) 3.", 0], ["to decorate or honor with a medal.", 0]]], [[["You hear that usage every time you watch the Olympics.", 0], ["\"Medalled\" is very much a verb in that community, and the announcers have picked it up wholesale.", 1]], [["An important means of creating new words in English is zero-derivation (aka conversion).", 0], ["This is the process of converting a word from one part of speech to another without any overt morphological process.", 0], ["The use of the noun 'medal' as a verb is an example of this.", 0], ["There are many other examples\u2014new forms are often created in this way, some coined once and never used again, others becoming familiar parts of the language.", 0], ["It's worth noting that 'medal' as a verb is not a new coining as it was used by Thackeray ('Nil Nisi Bonum', 1860) and Byron (in a letter in 1822); however, both of these uses were transitive whereas the current usage is as an intransitive verb, making it a zero-dervation of a zero-derivation!", 0], ["It seems to come to the public's attention every Olympics and raises the same complaints from people who have only just noticed it (this is the ' recency illusion ').", 0], ["The process of zero-derivation dates back to Old English so this sort of thing has been going on a long time.", 0]], [["It is grammatically correct.", 1], ["It is also the most natural and concise way to state, simply, that you have been awarded a medal for an accomplishment.", 1], ["I medaled at the qualifying event.", 0], ["Yes, it's grammatically correct, though perhaps not very natural.", 0]], [["Over twenty years ago, I asked the then head of the English Department at the secondary school where we both taught about the acceptability of various noun-to-verb conversions or claimed conversions.", 0], ["He said that a visiting professor at a lecture he had recently attended had declared, \"Oh yes - you can verb any noun nowadays.", 0]], [["'She silvered in the 200' and 'She podiumed at the Nationals' were two examples claimed to have been used in an Australian newspaper a few years back.", 0], ["I'm waiting for 'He jugged in the Open.'", 0]], [["Yes, it's grammatically correct, though perhaps not very natural.", 0], ["The verb medal is a relatively new introduction to the English language though, and is certainly not commonly used where I live (Britain).", 0], ["See this analysis at Dictionary.com , which gives two accepted uses of medal as a verb: \u2013verb (used with object) 3.", 0], ["to decorate or honor with a medal.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Common verb in the sports community.", "Grammatically correct. It means you have been awarded a medal for an accomplishment."], ["\"To medal\" is widely used among the sporting community and it is gramatically correct."], ["Yes, this is a grammatically correct sentence."]]]}
{"answers": [{"sents": [{"text": "I think there is a slight difference in what you're emphasizing.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "They both refer to female breasts, but tits emphasizes the nipples (pointy bits) whereas boobs evokes an image of the round parts.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 76}}, {"sents": [{"text": "From Word Net Search : Boob Noun S:", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(n) dumbbell, dummy, dope, boob, booby, pinhead (an ignorant or foolish person)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "S: (n) breast, bosom, knocker, boob, tit, titty (either of two soft fleshy milk-secreting glandular organs on the chest of a woman) Verb S: (", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "v) drop the ball, sin, blunder, boob, goof (commit a faux pas or a fault or make a serious mistake) \"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I blundered during the job interview\" (I was not aware of the verb form, but it follows from the first noun form) Boob could also be used to refer to a person who is acting like a clown, or it could be used to refer to something that induces cluelessness.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "We have a nickname for television in the US (although it's going out of fashion) called the boob-tube .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I assure you it's not because it shows porn.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Noun S:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(n) breast, bosom, knocker, boob, tit, titty", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(either of two soft fleshy milk-secreting glandular organs on the chest of a woman) S: (n) nipple, mammilla, mamilla, pap, teat, tit (the small projection of a mammary gland)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "S: (n) titmouse, tit (small insectivorous birds) (I was aware of titmouse but not a small bird called tit)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Tits is generally the word for mammary glands, being a corruption from teat.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That's what @ghoppe was onto with his, where you emphasize the pointy bit of the end of the mammary gland.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It's more evident on a dog or pig, where there are a line of teats (or tits).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The fact that this usage has spread to also refer to women is likely from the fact that country/urban life has comingled more of late than of years past.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The usage to associate tits with boobs however, is purely sexist.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In polite society you should mention neither, referring instead to the bosom that @Robusto mentions, or breast, but only when you must.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Bosom indicates \"that feeling of your grandmother wrapping her arms around you when you're scared\" and breasts is generally seen as more clinical in nature.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Generally in polite society you would just avoid references to a woman's breasts, and let it go.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "When breasts are being discussed (such as in the context of bra fitting), women will often use the word \"boobs\" amongst themselves.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "With men and men alone, tits is fine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "NOTE: I edited in response to a comment and decided I would give a little more attribution.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2161/jcolebrand", "score": 58}}, {"sents": [{"text": "As others have said, both refer to a woman's breasts, but the main difference is actually in the connotation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "While both are euphemisms, boobs is a slightly more socially acceptable term.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Women, in my presence at least, use the term boobs; tits is more a term that men use and generally in a more lurid fashion.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3829/Paul", "score": 57}}, {"sents": [{"text": "They're both terms for female breasts.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Women tend to refer to these as \"boobs\" and not \"tits\"; with men it can go either way, but a good part of the time they'll use \"tits\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "Other (somewhat vulgar and borderline spring-break moronic) terms are knockers , twins , hooters , hoo-hahs , etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Puritanical people sometimes call them bosoms , which is strange because bosom refers to the upper chest in general and few people have more than one of those.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "By the way, to reference a woman's breasts by any term in her presence is coming on pretty strong, and in a business setting it can be tantamount to sexual harrassment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 34}}, {"sents": [{"text": "Tit refers to either the breast or the nipple, is usually considered offensive, and refers to a stupid person in British English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Boob can only refer to the breast, is not usually considered offensive, and refers to a stupid person in American English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 20}}, {"sents": [{"text": "I'm sure it varies by region, but in most of the US, the words \"tits\" and its diminutive, \"titties,\" are used when referring to smaller breasts (A or B cup) and \"boobs\" is used in reference to larger breasts (C and especially D cup or larger).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As with most diminutives, the term \"boobies\" generally refers to smaller breasts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "While all four terms are used to describe human female breasts, there are variations used to describe other things: \"Man-boobs\" is used to describe the fatty tissue that accumulates on the chests of older and, usually, overweight men.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "\"Bitch-tits\" can refer literally to the 'teets' of a female dog, especially while they are nursing pups, but in common slang it describes pointy male breasts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "This often happens to body builders when they stop exercising or stop taking steroids.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 15}}, {"sents": [{"text": "I would just add that it is common, in the UK at least, for mothers to reply with \"Mummy's boobs\" or \"Mummy's boobies\" when asked the inevitable \"What are those?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" question by their offspring.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I could not imagine a mother telling her child that they were \"Mummy's tits\"!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A small point, but one that perhaps illustrates the subtle social difference between the words.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/317/Lunatik", "score": 15}}, {"sents": [{"text": "I consider \"tits\" more offensive than \"boobs\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Also, I am against the notion that tits emphasises the nipples.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "That's misinformed IMO.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4129/yorksensei", "score": 7}}, {"sents": [{"text": "In the phrases \"boob tube\", \"tit puller\", \"tit spanners\", \"get on someone's tits\" and \"tits on a billiard ball\", the two words are not readily interchangeable.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "Otherwise, I think they are more or less synonymous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 4}}, {"sents": [{"text": "As a woman, I use the word \"boob\" when discussing bras, often more than the word \"breast\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The word \"tit\" is almost never used in non-sexual contexts, with the notable exception of the phrase \"itty bitty titty committee\" which is used occasionally.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[9], [9], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/133357/Demi", "score": 4}}], "question": {"question": "What is the difference between \u201ctits\u201d and \u201cboobs\u201d?  P.S. I'm not sure if this question is appropriate but as English is not my native language I really would love to know the difference.", "title": "Differences between slang words for breasts", "forum": "english.stackexchange.com", "question_tags": "<differences><nouns><slang><offensive-language>", "link": "english.stackexchange.com/questions/9293", "author": "english.stackexchange.com/users/887/Sergey"}, "example_id": "88_44-93_44-98_44", "summaries": [[["There is a slight difference in what is being emphasised by the words \"tits\" and \"boobs\". They both refer to breasts but \"tits\" emphasises the nipples more and \"boobs\" emphasises the round parts. Women will often use the words \"boobs\" amongst themselves whereas men will use the word \"tits\" among themselves. In general, \"boobs\" is considered to be a more socially acceptable term, and the word \"tits\" is almost never used in a non-sexual context.", "Some people believe there is a small difference between \"boobs\" and \"tits\", with \"boobs\" referencing the rounder part of women's breast, and \"tit\", the nipples  from the word \"teat\" which are more evident on other animals to feed their young. \"Bitch-tits\" is a term used to refer to the \"teets\" of female dogs, but also can be used as a derogatory term for body builders. Some people disagree with this and believe \"tits\" refers to the whole breast also. \"Boob\" in US English can mean a stupid person too.  \"tits\" is considered a sexist and derogatory term, mainly used by men, some believe, whereas women use \"boobs\" to refer to their own breasts. The dimunitive form is \"titties\" or  \"boobies\".  \"Bosom\" on the other hand is a more outdated term. There are many other slang terms for female breasts in English. The words are also used in other colloquial forms such as \"get on someone's tits\" meaning to be annoying. Generally, \"tits\" is a slang  term."], ["There is a slight difference in what is being emphasised by the words \"tits\" and \"boobs\". They both refer to breasts but \"tits\" emphasises the nipples more and \"boobs\" emphasises the round parts. Women will often use the words \"boobs\" amongst themselves whereas men will use the word \"tits\" among themselves. In general, \"boobs\" is considered to be a more socially acceptable term, and the word \"tits\" is almost never used in a non-sexual context.", "Both terms refer to female breasts. Boobs seems to be more socially acceptable and more used by women. Tits may be more vulgar. However, some may say that \"tits\" may refer to smaller breasts and \"boobs\" may refer to larger breasts."], ["Both words refer to female breasts, but some say that  \"tits\"  emphasizes the nipples whereas  \"boobs\"  evokes an image of the round parts. Women tend to use \"boobs\" and not \"tits\". Men can go either way, but a good part of the time they'll use \"tits\". \"Tits\" may be considered more offensive than \"boobs\", which is more socially acceptable.", "Both words refer to female breasts but differ in emphasis. \"Tits\" may be more offensive and is used more by men when talking with other men. Women are more likely to use the word \"boobs\", and it is considered less offensive."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["With men and men alone, tits is fine."], ["With men and men alone, tits is fine."], []]], "clusters_orig": [[[[["I think there is a slight difference in what you're emphasizing.", 1], ["They both refer to female breasts, but tits emphasizes the nipples (pointy bits) whereas boobs evokes an image of the round parts.", 1]], [["(n) dumbbell, dummy, dope, boob, booby, pinhead (an ignorant or foolish person)", 0], ["S: (n) breast, bosom, knocker, boob, tit, titty (either of two soft fleshy milk-secreting glandular organs on the chest of a woman) Verb S: (", 0], ["v) drop the ball, sin, blunder, boob, goof (commit a faux pas or a fault or make a serious mistake) \"", 0], ["I blundered during the job interview\" (I was not aware of the verb form, but it follows from the first noun form) Boob could also be used to refer to a person who is acting like a clown, or it could be used to refer to something that induces cluelessness.", 0]], [["(either of two soft fleshy milk-secreting glandular organs on the chest of a woman) S: (n) nipple, mammilla, mamilla, pap, teat, tit (the small projection of a mammary gland)", 0], ["S: (n) titmouse, tit (small insectivorous birds) (I was aware of titmouse but not a small bird called tit)", 0], ["Tits is generally the word for mammary glands, being a corruption from teat.", 0], ["That's what @ghoppe was onto with his, where you emphasize the pointy bit of the end of the mammary gland.", 0], ["It's more evident on a dog or pig, where there are a line of teats (or tits).", 0], ["The fact that this usage has spread to also refer to women is likely from the fact that country/urban life has comingled more of late than of years past.", 0], ["The usage to associate tits with boobs however, is purely sexist.", 0], ["In polite society you should mention neither, referring instead to the bosom that @Robusto mentions, or breast, but only when you must.", 0], ["Bosom indicates \"that feeling of your grandmother wrapping her arms around you when you're scared\" and breasts is generally seen as more clinical in nature.", 0], ["Generally in polite society you would just avoid references to a woman's breasts, and let it go.", 0], ["When breasts are being discussed (such as in the context of bra fitting), women will often use the word \"boobs\" amongst themselves.", 1], ["With men and men alone, tits is fine.", 1]], [["As others have said, both refer to a woman's breasts, but the main difference is actually in the connotation.", 0], ["While both are euphemisms, boobs is a slightly more socially acceptable term.", 1], ["Women, in my presence at least, use the term boobs; tits is more a term that men use and generally in a more lurid fashion.", 0], ["I consider \"tits\" more offensive than \"boobs\".", 0], ["Also, I am against the notion that tits emphasises the nipples.", 0], ["As a woman, I use the word \"boob\" when discussing bras, often more than the word \"breast\".", 0]], [["They're both terms for female breasts.", 1], ["Women tend to refer to these as \"boobs\" and not \"tits\"; with men it can go either way, but a good part of the time they'll use \"tits\".", 1], ["Other (somewhat vulgar and borderline spring-break moronic) terms are knockers , twins , hooters , hoo-hahs , etc.", 0], ["Puritanical people sometimes call them bosoms , which is strange because bosom refers to the upper chest in general and few people have more than one of those.", 0], ["By the way, to reference a woman's breasts by any term in her presence is coming on pretty strong, and in a business setting it can be tantamount to sexual harrassment.", 0]], [["Tit refers to either the breast or the nipple, is usually considered offensive, and refers to a stupid person in British English.", 0], ["Boob can only refer to the breast, is not usually considered offensive, and refers to a stupid person in American English.", 0]], [["As with most diminutives, the term \"boobies\" generally refers to smaller breasts.", 0], ["While all four terms are used to describe human female breasts, there are variations used to describe other things: \"Man-boobs\" is used to describe the fatty tissue that accumulates on the chests of older and, usually, overweight men.", 0]], [["\"Bitch-tits\" can refer literally to the 'teets' of a female dog, especially while they are nursing pups, but in common slang it describes pointy male breasts.", 0], ["This often happens to body builders when they stop exercising or stop taking steroids.", 0]], [["In the phrases \"boob tube\", \"tit puller\", \"tit spanners\", \"get on someone's tits\" and \"tits on a billiard ball\", the two words are not readily interchangeable.", 0], ["Otherwise, I think they are more or less synonymous.", 0]], [["The word \"tit\" is almost never used in non-sexual contexts, with the notable exception of the phrase \"itty bitty titty committee\" which is used occasionally.", 1]]], [[["I think there is a slight difference in what you're emphasizing.", 1], ["They both refer to female breasts, but tits emphasizes the nipples (pointy bits) whereas boobs evokes an image of the round parts.", 1]], [["(n) dumbbell, dummy, dope, boob, booby, pinhead (an ignorant or foolish person)", 0], ["S: (n) breast, bosom, knocker, boob, tit, titty (either of two soft fleshy milk-secreting glandular organs on the chest of a woman) Verb S: (", 0], ["v) drop the ball, sin, blunder, boob, goof (commit a faux pas or a fault or make a serious mistake) \"", 0], ["I blundered during the job interview\" (I was not aware of the verb form, but it follows from the first noun form) Boob could also be used to refer to a person who is acting like a clown, or it could be used to refer to something that induces cluelessness.", 0]], [["(either of two soft fleshy milk-secreting glandular organs on the chest of a woman) S: (n) nipple, mammilla, mamilla, pap, teat, tit (the small projection of a mammary gland)", 0], ["S: (n) titmouse, tit (small insectivorous birds) (I was aware of titmouse but not a small bird called tit)", 0], ["Tits is generally the word for mammary glands, being a corruption from teat.", 0], ["That's what @ghoppe was onto with his, where you emphasize the pointy bit of the end of the mammary gland.", 0], ["It's more evident on a dog or pig, where there are a line of teats (or tits).", 0], ["The fact that this usage has spread to also refer to women is likely from the fact that country/urban life has comingled more of late than of years past.", 0], ["The usage to associate tits with boobs however, is purely sexist.", 0], ["In polite society you should mention neither, referring instead to the bosom that @Robusto mentions, or breast, but only when you must.", 0], ["Bosom indicates \"that feeling of your grandmother wrapping her arms around you when you're scared\" and breasts is generally seen as more clinical in nature.", 0], ["Generally in polite society you would just avoid references to a woman's breasts, and let it go.", 0], ["When breasts are being discussed (such as in the context of bra fitting), women will often use the word \"boobs\" amongst themselves.", 1], ["With men and men alone, tits is fine.", 1]], [["As others have said, both refer to a woman's breasts, but the main difference is actually in the connotation.", 0], ["While both are euphemisms, boobs is a slightly more socially acceptable term.", 1], ["Women, in my presence at least, use the term boobs; tits is more a term that men use and generally in a more lurid fashion.", 0], ["I consider \"tits\" more offensive than \"boobs\".", 0], ["Also, I am against the notion that tits emphasises the nipples.", 0], ["As a woman, I use the word \"boob\" when discussing bras, often more than the word \"breast\".", 0]], [["They're both terms for female breasts.", 1], ["Women tend to refer to these as \"boobs\" and not \"tits\"; with men it can go either way, but a good part of the time they'll use \"tits\".", 1], ["Other (somewhat vulgar and borderline spring-break moronic) terms are knockers , twins , hooters , hoo-hahs , etc.", 0], ["Puritanical people sometimes call them bosoms , which is strange because bosom refers to the upper chest in general and few people have more than one of those.", 0], ["By the way, to reference a woman's breasts by any term in her presence is coming on pretty strong, and in a business setting it can be tantamount to sexual harrassment.", 0]], [["Tit refers to either the breast or the nipple, is usually considered offensive, and refers to a stupid person in British English.", 0], ["Boob can only refer to the breast, is not usually considered offensive, and refers to a stupid person in American English.", 0]], [["As with most diminutives, the term \"boobies\" generally refers to smaller breasts.", 0], ["While all four terms are used to describe human female breasts, there are variations used to describe other things: \"Man-boobs\" is used to describe the fatty tissue that accumulates on the chests of older and, usually, overweight men.", 0]], [["\"Bitch-tits\" can refer literally to the 'teets' of a female dog, especially while they are nursing pups, but in common slang it describes pointy male breasts.", 0], ["This often happens to body builders when they stop exercising or stop taking steroids.", 0]], [["In the phrases \"boob tube\", \"tit puller\", \"tit spanners\", \"get on someone's tits\" and \"tits on a billiard ball\", the two words are not readily interchangeable.", 0], ["Otherwise, I think they are more or less synonymous.", 0]], [["The word \"tit\" is almost never used in non-sexual contexts, with the notable exception of the phrase \"itty bitty titty committee\" which is used occasionally.", 1]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Only a slight difference between \"boobs\" and \"tits\" referencing shape of female breasts..", "Other uses of similar terms, referring to female breasts but also with other meanings", "Both refer to female breasts but \"tit\" is also a small bird.", "S9: (either of two soft fleshy milk-secreting glandular organs on the chest of a woman)  S: (n) nipple, mammilla, mamilla, pap, teat, tit (the small projection of a mammary gland)  ", "S10: S: (n) titmouse, tit (small insectivorous birds)   (I was aware of titmouse but not a small bird called tit)  ", "S11: Tits is generally the word for mammary glands, being a corruption from teat.", "S12: That's what @ghoppe was onto with his, where you emphasize the pointy bit of the end of the mammary gland.", "S13: It's more evident on a dog or pig, where there are a line of teats (or tits).", "S14: The fact that this usage has spread to also refer to women is likely from the fact that country/urban life has comingled more of late than of years past.  ", "S15: The usage to associate tits with boobs however, is purely sexist.", "S16: In polite society you should mention neither, referring instead to the bosom that @Robusto mentions, or breast, but only when you must.", "S17: Bosom indicates \"that feeling of your grandmother wrapping her arms around you when you're scared\" and breasts is generally seen as more clinical in nature.   ", "S18: Generally in polite society you would just avoid references to a woman's breasts, and let it go.  ", "S19: When breasts are being discussed (such as in the context of bra fitting), women will often use the word \"boobs\" amongst themselves.  ", "Boobs is more acceptable term, \"tits\" is more vulgar. Some disagree that \"tits\" refer to nipple area.", "S0: As others have said, both refer to a woman's breasts, but the main difference is actually in the connotation.  ", "S1: While both are euphemisms, boobs is a slightly more socially acceptable term.  ", "Both terms for female breasts.", "\"tit \" can refer to \"breast\" or \"nipple\" and is considered offensive in UK English, whereas \"boob\" also means a stupid person in US ENGLISH", "Dimunitive forms are \"titties\" or \"boobies\"", "Often referencing female animals, mainly dogs, but often a pejorative term for body builders \"breasts.\"", "Other uses of \"boobs\" and \"tits\" have different meanings and the words are not interchangeable", "The word \"tit\" is mainly used in a sexual context, except fot in \"itty, bitty, titty\""], ["Both terms refer to female breasts.", "Boobs seems to be more socially acceptable and more used by women. Tits may be more vulgar.", "Some may say that \"tits\" may refer to smaller breasts and \"boobs\" may refer to larger breasts."], ["Both words refer to female breasts but have a different emphasis.", "\"Boobs\" is more commonly used by women whereas \"tits\" is more commonly used by men when talking with other men.", "\"Tits\" may be more offensive than \"boobs\"."]]]}
{"answers": [{"sents": [{"text": "2\u00d74: Image courtesy of Wikipedia .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wikipedia has since corrected itself that this is indeed a 2\u00d76, but you get the idea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh, and the sentence as a whole means that the observation was a big surprise or a great shock; an aha experience or a eureka moment ; an eye-opener .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 20}}, {"sents": [{"text": "A two by four is a common format for a piece of wood : A length of sawn wood of cross section 2 inches by 4 inches, most often employed as structural framing lumber (dimension or dimensional lumber).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "\"It hit me like a two-by-four\" means that you've been hit pretty hard.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "In this context, the author uses it as a simile to convey his state of shock after reading the analysis he quoted.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "He felt that it explained so well why Asians were often stereotyped as good in science and math that it stunned him.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He explains this further down the page:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I hadn't known about the 1965 Act, and its existence and the above analysis just instantly explained so much so well and without reference to Asians somehow being magically different", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In other words, he was really surprised by the quality of the explanation.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3711/Borror0", "score": 9}}, {"sents": [{"text": "From Word Reference forums : \"Two-by-four\" is a standard size ofwood used in the UK building trade.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So it means a piece of wood with sides of two inches and four inches.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 2}}, {"sents": [{"text": "This may have derived from the story about how to handle Mules.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "\"First\" (clobbering mule with 2x4), \"you have to get their attention.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/597/MickeyfAgain_BeforeExitOfSO", "score": 2}}, {"sents": [{"text": "Expression comes from a very old joke: about a farmer with a stubbron mule who would not go forward or backward let alone respond to owners comand.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So the old man picks up a 2x4 and smacks the mule right between the eyes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then the mule responded to command.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Onlookers were outraged that the man punished the animal harshly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The farmer explained that \"first he had to get the mules attention\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I suspect over the years people have become more sensitive to this type of 'animal abus jokes' and it has died a just death, the source of this saying , lost.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/312172/Marie Terrell", "score": 1}}], "question": {"question": "What does this sentence mean?   This observation hit me like a two-by-four   Source .", "title": "What does \"hit me like a two-by-four\" mean?", "forum": "english.stackexchange.com", "question_tags": "<meaning><phrases>", "link": "english.stackexchange.com/questions/9373", "author": "english.stackexchange.com/users/3854/instantsetsuna"}, "example_id": "88_45-93_45-98_45", "summaries": [[["The sentence as a whole means that he was really surprised by the quality of the explanation. A two-by-four is a common format for a piece of wood and \"It hit me like a two-by-four\" means that you've been hit pretty hard.", "The sentence means someone is shocked or surprised. The reference to a \"two by four\" is to a piece of wood to convey being hit by it. Some believe it is derived from a story about a man handling a mule which he punished harshly with a piece of wood and by analogy conveys the sense of shock."], ["The sentence as a whole means that he was really surprised by the quality of the explanation. A two-by-four is a common format for a piece of wood and \"It hit me like a two-by-four\" means that you've been hit pretty hard.", "It hit me like a two-by-four means that the observation was a big surprise or an \"eye opener\". I can mean that you have been hit very hard."], ["\"It hit me like a two-by-four\" means that you've been hit pretty hard.  It means that the observation was a big surprise or a great shock; a eureka moment ; an  eye-opener. It is used as a simile to convey a state of shock.", "This phrase means that something was a great shock, in this case, an observation."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["\"First\" (clobbering mule with 2x4), \"you have to get their attention.\"", "Expression comes from a very old joke: about a farmer with a stubbron mule who would not go forward or backward let alone respond to owners comand."], ["\"First\" (clobbering mule with 2x4), \"you have to get their attention.\"", "Expression comes from a very old joke: about a farmer with a stubbron mule who would not go forward or backward let alone respond to owners comand."], []]], "clusters_orig": [[[[["Oh, and the sentence as a whole means that the observation was a big surprise or a great shock; an aha experience or a eureka moment ; an eye-opener .", 0], ["In other words, he was really surprised by the quality of the explanation.", 1]], [["A two by four is a common format for a piece of wood : A length of sawn wood of cross section 2 inches by 4 inches, most often employed as structural framing lumber (dimension or dimensional lumber).", 1], ["\"It hit me like a two-by-four\" means that you've been hit pretty hard.", 1], ["In this context, the author uses it as a simile to convey his state of shock after reading the analysis he quoted.", 0], ["From Word Reference forums : \"Two-by-four\" is a standard size ofwood used in the UK building trade.", 0], ["So it means a piece of wood with sides of two inches and four inches.", 0]], [["This may have derived from the story about how to handle Mules.", 0], ["\"First\" (clobbering mule with 2x4), \"you have to get their attention.\"", 0], ["Expression comes from a very old joke: about a farmer with a stubbron mule who would not go forward or backward let alone respond to owners comand.", 0]]], [[["Oh, and the sentence as a whole means that the observation was a big surprise or a great shock; an aha experience or a eureka moment ; an eye-opener .", 0], ["In other words, he was really surprised by the quality of the explanation.", 1]], [["A two by four is a common format for a piece of wood : A length of sawn wood of cross section 2 inches by 4 inches, most often employed as structural framing lumber (dimension or dimensional lumber).", 1], ["\"It hit me like a two-by-four\" means that you've been hit pretty hard.", 1], ["In this context, the author uses it as a simile to convey his state of shock after reading the analysis he quoted.", 0], ["From Word Reference forums : \"Two-by-four\" is a standard size ofwood used in the UK building trade.", 0], ["So it means a piece of wood with sides of two inches and four inches.", 0]], [["This may have derived from the story about how to handle Mules.", 0], ["\"First\" (clobbering mule with 2x4), \"you have to get their attention.\"", 0], ["Expression comes from a very old joke: about a farmer with a stubbron mule who would not go forward or backward let alone respond to owners comand.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It means a big surprise or shock. ", "The \"two by four\" reference is to a piece of wood.", "It may come from a story relating to handling a mule."], ["\"It hit me like a two-by-four\" means that the observation was a big surprise or a great shock; an  aha experience  or a  eureka moment ; an  eye-opener .", "It hit me like a two-by-four means that you've been hit pretty hard.  "], ["This phrase means that something was a great shock, in this case, an observation."]]]}
{"answers": [{"sents": [{"text": "They are not grammatical errors since the sentence structure is correct once you replace the erroneous word with the one the author obviously intended.", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[0], [1]]]}, {"text": "So I would categorise those mistakes as spelling mistakes influenced by homophone confusion.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 9}}, {"sents": [{"text": "I\u2019m not sure whether there is a special name for this kind of spelling mistake, but I\u2019d definitely call it a spelling or typing mistake.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [0]]]}, {"text": "The writer would no doubt have pronounced it right in speech.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "In fact, I suspect that the most common spelling mistakes are those in which a writer subconsciously confuses two similar-sounding words or parts of words, even though he probably knows better, as in * negligable , * interchangible , * percieve ,", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "*retreive,", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "* their crazy , * they\u2019re house , *", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "it", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u2019s body , *", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "its mine , etc.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3036/Cerberus_Reinstate_Monica", "score": 2}}, {"sents": [{"text": "There's no special name for it beyond: typo.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [2]]]}, {"text": "'quiet' and 'quite' mean two very different things; one is an adverb meaning 'very', the other is an adjective mening 'silent'.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "their pronunciations are different enough; in GenAmE, they are not homophones (I don't know about other varieties).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Transpositino of two characters, especially at teh end of a word, is a very common typing error.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "surely the writers didn't intend the words as written, so they are neither grammatical error or spelling errors.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 2}}, {"sents": [{"text": "Quiet/Quite might be considered a homophone depending on your accent.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Other common homophone (heterograph, specifically) mistakes are: Their/They're/", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "There Your/You're to/too/two", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3433/Stephen Furlani", "score": 1}}, {"sents": [{"text": "Since it's the person's intention to use it in a certain context, it is a misspelling.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [0]]]}, {"text": "If they were convinced that that was the way it was spelled, however, and spelled it that way, it would be a lexical error.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/363829/Marcus Hendriksen", "score": 1}}, {"sents": [{"text": "Semantic error.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[3], [2]]]}, {"text": "Meaning is not logical.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24666/Chris", "score": 0}}], "question": {"question": "Look at this sentence:   It wasn't  quiet  what I wanted   And this one:   The music was too  quite  for me   Obviously  quiet  and  quite  are mixed up. Is this considered a spelling mistake? In both cases the words are valid, but used in the wrong place.   Is there a special name for these mistakes? Or are they simply grammatical errors?", "title": "Mixing up \"quiet\" and \"quite\": spelling or grammar error?", "forum": "english.stackexchange.com", "question_tags": "<grammar><orthography><terminology><errors>", "link": "english.stackexchange.com/questions/9396", "author": "english.stackexchange.com/users/3864/user3864"}, "example_id": "93_46-98_46", "summaries": [[["These are not grammatical errors since the sentence structure is correct once you replace the erroneous word with the correct one. As a result, these are probably spelling mistakes influenced by homophone confusion. Aside from the word \"typo\", there is probably no special word for this. Some people would also call this a semantic error since the meaning is not logical.", "This could be seen as a spelling mistake and this may be due to the similarity of pronunciation. It could also be considered to be a lexical error. However, it is not a grammatical error, but a semantic error, because the sentence structure is correct."], ["This may be referred to as a typo, a spelling mistake, a misspelling or a semantic error.", "These are not considered grammatical errors and are instead viewed as spelling mistakes. It is unclear whether there is a special term for this type of mistake but possible terms include \"typo\" and \"semantic error\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[[], []]], "clusters_orig": [[[], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["Not a grammatical error, but a semantic error, because the sentence structure is correct. This could be seen as a spelling mistake and this may be due to the similarity of pronunciation. It could also be considered to be a lexical error. "], ["This are considered spelling mistakes.", "These are not grammatical errors since the sentences would be correct once the spelling mistake has been rectified.", "It is unclear whether there is a special name for these types of mistakes but possible terms include \"typo\" and \"semantic error\"."]]]}
{"answers": [{"sents": [{"text": "In general, if you're turning a question into a noun, whether tends to be preferred in formal use.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So this includes your example plus, e.g.:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The discussion was about [ whether climate change was an important issue].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The issue is [ whether we need to act now].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In informal usage, if is also possible in these cases.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's important to understand that 'whether' and 'if' are not always interchangeable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The word whether only has the meaning of \"if ... or not\" (though you can still use the formula whether ... or not for emphasis), so for example you can't use whether in this case:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If/*whether you decide to come, give me a call.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another key difference is that whether can introduce an infinitive, whereas if can't (they're different parts of speech): They couldn't decide whether /*if to come.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4941/Neil Coffey", "score": 25}}, {"sents": [{"text": "Whether is used to emphasis that one has two alternatives to pick from.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Merriam-Webster gives two definitions: 1.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "archaic : which one of the two 2.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "archaic : whichever one of the two", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the saddle example, there are three alternative results: too high, too low or just perfect.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It doesn't make much sense to check the saddle for being too high and not caring about too low.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3893/anonymous", "score": 2}}, {"sents": [{"text": "Short answer is, yes, they are equivalent, simply because 'if' and 'whether' essentially mean the same thing in this regard.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Both are used to introduce indirect questions.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "To expand further, whether is also used to state a certainty: 'I'm marrying Zooey Deschanel whether or not my girlfriend likes it!' for example.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "Let's make it simple and clear:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whether - use this word for indicating 2 options", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If - use this word to establish a condition for an action.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Informally, \"if\" is sometimes used when \"whether\" is the better word, and in many cases this doesn't lead to confusion.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "This means that, informally, \"if\" is used in more than one way.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, \"whether\" only has one meaning, so using \"whether\" when indicating options is preferred.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "THUS: 1:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How to determine whether my saddle is too high.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(as in whether the saddle is too high or not--two options) 2: We should check whether everything is okay now.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(as in whether everything is okay or not--two options) Note: In both examples, the 2nd part of the expression \"whether...or not\" is implied.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is quite common and quite acceptable when doing so doesn't reduce clarity.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "This leads us to the next point.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You can correctly say \"Whether you decide to come or not, give me a call.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "The shortened form, with the implied part 2, is \"Whether you decide to come, give me a call.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "(I wouldn't write this because it reduces clarity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would use the complete expression.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "One last comment:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Whether\" doesn't need to be followed by a stated or implied \"or not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "\" The 2nd option could be any thing, as in \"I don't know whether to buy cake or pickles.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/13081/David Bowman", "score": 1}}, {"sents": [{"text": "If is suggesting a condition , like \"if it would be OK for you the RB to run with the ball behind the Tight End\" \"Whether\" is for an alternative with only 2 exclusive options not 3.\"Whether the QB will throw or give the ball, you shall sack him down !\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "The use of \"if\" would be stupid...", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "But we also have \"whatever the QB does, you sack him : ie.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "even before he moves or tries to pass...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" This has 3 options for the QB you target anyway.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We may also understand \"Whether the Guard wants to stop you, goes backward or to the side, you rush & blow him\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here : 3 options which are in fact 2 : The Guard runs toward you or not, you are instructed to get him, so we can use \"whether\" to charge you to deliver to the guy the kind of clear message we want.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"IF\" you really have more than 2 options, try to do it without \"whether\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Whether the field will be dry, wet or snowy we shall play our game\" sounds very bad.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[9], [9], [-1]]]}, {"text": "So put it in an other way...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"If\" could work, for a coach at least !", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But we also have the mix", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Whether/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If :\"Whether/If I can jump over the Center, I'll run to the End zone\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Whether", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" because there are 2 scenari (yes or not)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ";", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"If\" because there is a condition to run.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Am I clear ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So let's go back on the line boys, we have the grammar to play :)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/161029/DAVE", "score": 1}}], "question": {"question": "Are  if  and  whether  equivalent in sentences like the ones below?   How to determine if my saddle is too high?   How to determine whether my saddle is too high?       We should check if everything is okay now.   We should check whether everything is okay now.", "title": "When are \"if\" and \"whether\" equivalent?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><if-whether>", "link": "english.stackexchange.com/questions/9520", "author": "english.stackexchange.com/users/740/Ivo Rossi"}, "example_id": "88_47-93_47-98_47", "summaries": [[["In general, it is agreed that \"if\" and \"whether\" are equivalent in this context. In general, \"whether\" is used to emphasis that one has two alternatives to pick from. However, \"if\" is sometimes used when \"whether\" is the better word without leading to much confusion.", "Some suggest that \"whether\" is the preferred form, if you are turning a noun into a question. Some suggest because a choice is being offered \"whether\" is the correct form ; here the choice is between too low, too high or just perfect. Some believe in this sentence they are the same and both are being used to introduce an indirect question. However, \"whether\" in some contexts can be used to indicate certainty. \"I'm marrying my girlfriend whether they like it or not\". \"If\" can also be a call to action, but sometimes people use \"if\" when \"whether\" is better."], ["In general, it is agreed that \"if\" and \"whether\" are equivalent in this context. In general, \"whether\" is used to emphasis that one has two alternatives to pick from. However, \"if\" is sometimes used when \"whether\" is the better word without leading to much confusion.", "They are the same and both are used to introduce indirect questions. \"Whether\"  is used to emphasise that one has two alternatives to pick from and may be preferable in formal use."], ["\"Whether\" and \"if\" are equivalent, and essentially mean the same thing in this regard.", "Yes, \"if\" and \"whether\" are equivalent in these cases."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["\"IF\" you really have more than 2 options, try to do it without \"whether\"."], ["\"IF\" you really have more than 2 options, try to do it without \"whether\"."], []]], "clusters_orig": [[[[["In general, if you're turning a question into a noun, whether tends to be preferred in formal use.", 0]], [["Whether is used to emphasis that one has two alternatives to pick from.", 1], ["In the saddle example, there are three alternative results: too high, too low or just perfect.", 0], ["It doesn't make much sense to check the saddle for being too high and not caring about too low.", 0], ["However, \"whether\" only has one meaning, so using \"whether\" when indicating options is preferred.", 0]], [["Short answer is, yes, they are equivalent, simply because 'if' and 'whether' essentially mean the same thing in this regard.", 0], ["Both are used to introduce indirect questions.", 0], ["To expand further, whether is also used to state a certainty: 'I'm marrying Zooey Deschanel whether or not my girlfriend likes it!' for example.", 0]], [["If - use this word to establish a condition for an action.", 0], ["Informally, \"if\" is sometimes used when \"whether\" is the better word, and in many cases this doesn't lead to confusion.", 1]], [["This is quite common and quite acceptable when doing so doesn't reduce clarity.", 0]], [["You can correctly say \"Whether you decide to come or not, give me a call.\"", 0], ["The shortened form, with the implied part 2, is \"Whether you decide to come, give me a call.\"", 0]], [["I would use the complete expression.)", 0]], [["\"Whether\" doesn't need to be followed by a stated or implied \"or not.", 0], ["\" The 2nd option could be any thing, as in \"I don't know whether to buy cake or pickles.\"", 0]], [["If is suggesting a condition , like \"if it would be OK for you the RB to run with the ball behind the Tight End\" \"Whether\" is for an alternative with only 2 exclusive options not 3.\"Whether the QB will throw or give the ball, you shall sack him down !\"", 0], ["The use of \"if\" would be stupid...", 0]], [["\"IF\" you really have more than 2 options, try to do it without \"whether\".", 0], ["\"Whether the field will be dry, wet or snowy we shall play our game\" sounds very bad.", 0]]], [[["In general, if you're turning a question into a noun, whether tends to be preferred in formal use.", 0]], [["Whether is used to emphasis that one has two alternatives to pick from.", 1], ["In the saddle example, there are three alternative results: too high, too low or just perfect.", 0], ["It doesn't make much sense to check the saddle for being too high and not caring about too low.", 0], ["However, \"whether\" only has one meaning, so using \"whether\" when indicating options is preferred.", 0]], [["Short answer is, yes, they are equivalent, simply because 'if' and 'whether' essentially mean the same thing in this regard.", 0], ["Both are used to introduce indirect questions.", 0], ["To expand further, whether is also used to state a certainty: 'I'm marrying Zooey Deschanel whether or not my girlfriend likes it!' for example.", 0]], [["If - use this word to establish a condition for an action.", 0], ["Informally, \"if\" is sometimes used when \"whether\" is the better word, and in many cases this doesn't lead to confusion.", 1]], [["This is quite common and quite acceptable when doing so doesn't reduce clarity.", 0]], [["You can correctly say \"Whether you decide to come or not, give me a call.\"", 0], ["The shortened form, with the implied part 2, is \"Whether you decide to come, give me a call.\"", 0]], [["I would use the complete expression.)", 0]], [["\"Whether\" doesn't need to be followed by a stated or implied \"or not.", 0], ["\" The 2nd option could be any thing, as in \"I don't know whether to buy cake or pickles.\"", 0]], [["If is suggesting a condition , like \"if it would be OK for you the RB to run with the ball behind the Tight End\" \"Whether\" is for an alternative with only 2 exclusive options not 3.\"Whether the QB will throw or give the ball, you shall sack him down !\"", 0], ["The use of \"if\" would be stupid...", 0]], [["\"IF\" you really have more than 2 options, try to do it without \"whether\".", 0], ["\"Whether the field will be dry, wet or snowy we shall play our game\" sounds very bad.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The formal \"whether\" is the preferred form, if you a turning a noun into a questions.", "Choice is being offered in the sentence.", "\"Whether\" is used to indicate choice.", "The y are used to introduce an indirect question. \"Whether\" can be used to state  a certainty.", "\"If\" is a call to action.  Sometimes \"if\" used when \"whether\" is better."], ["Whether is preferred in formal use.", "Whether  is used to emphasise that one has two alternatives to pick from.  ", "They are the same and both are used to introduce indirect questions."], ["Yes, \"if\" and \"whether\" are equivalent in these cases."]]]}
{"answers": [{"sents": [{"text": "\"Fail\" has existed as a noun and has been part of our lexicon for a long time , such as in the phrase \"without fail.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "However, it gained a new meaning in the recent years with the fail Internet meme, where it started as an interjection first, capable of standing on alone in a sentence.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In fact, the first entry for \"fail\" to arrive on Urban Dictionary described fail as \"an interjection used when one disapproves of something, or a verb\" and one of the two examples cited was: You actually bought that?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "FAIL.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the \"FAIL\" above was a noun, that sentence would not be syntactically correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nouns cannot be used in that manner.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It would be like saying: You positioned your lips to form an upward curve?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "SMILE.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We understand what is meant", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but it's not syntactically correct.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No one with a good command of English would ever say such a sentence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A correct way to articulate the thought", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "while keeping \"smile\" as a noun would be to say: You positioned your lips to form an upward curve?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's a smile.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, the fail in the Urban Dictionary example is an interjection.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's only afterward, probably through misinterpretation of the meme, that it came to be used as a noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When you look at an image with only \"FAIL\" written on it, it's impossible to tell whether fail is being used as a noun or an interjection: From that point on, the meme evolved - as memes often do - and started to be used as a noun , as an adjective , and as a noun modified by as an adjective .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As for the origin of the meme itself, which I assume is your original question, the origin most often given (by", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Know", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Your Meme , Slate , and the New York Times ) is that it comes from a poor Japanese-to-English translation of the game Blazing Star.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ben Zimmer of the New York Time says: This punchy stand-alone fail most likely originated as a shortened form of \u201cYou fail\u201d or, more fully, \u201cYou fail it,\u201d the taunting \u201cgame over\u201d message in the late-\u201990s Japanese video game Blazing Star, notorious for its fractured English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For reference, here's Blazing Star's game over message:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3711/Borror0", "score": 16}}, {"sents": [{"text": "Online Etymology Dictionary says: Fail: The noun (e.g. without fail ) is from late 13c.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": ", from O.Fr. faile \"deficiency,\" from falir .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Anglo-French form of the verb, failer , came to be used as a noun, hence failure .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 11}}, {"sents": [{"text": "adding to Mr Mehper's answer, people use it in the stock and security market too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "to mean: Failure to deliver securities to a purchaser within a specified time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Failure to receive the proceeds of a transaction, as in the sale of stock or securities, by a specified date.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3914/Fiona Cheung", "score": 4}}, {"sents": [{"text": "The recent uprise in incidences of non-verb fail is due to its being an internet meme, possibly from a Japanese video game with poor translation to English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Know your meme .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 3}}, {"sents": [{"text": "Although \"fail\" has been used sparingly in the past as a noun (e.g. \"without fail\"), there is evidence that the word is creeping toward ordinary usage as a noun to replace the word \"failure.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I just read the following headline in Bloomberg Businessweek (6/6/11-6/12/11 issue):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"How Stephen Elop is trying to lead Nokia past its epic fail.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My first reaction was that perhaps the word is only used to draw attention in headlines, but that it would not breach the body of the article.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Well, the word did appear once inside the piece.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Fail\" (as an ordinary noun) is coming into our campsite, ladies & gents.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hey, compared to \"refudiate,\" it's a gem!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9588/Bob", "score": 3}}, {"sents": [{"text": "Some hypotheses are listed and briefly analyzed in this Slate article.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2396/WAF", "score": 2}}, {"sents": [{"text": "Fail has been used as a noun with a quite different meaning by Rev John Davidson,DD in his book 'Old Aberdeenshire Ministers and their people' 1895.He", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "describes a parish school built in a day with dry-stone walls topped with FAIL or divot and a roof of open rafters covered by thatch.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/106492/Dr W Leslie Alexander", "score": 2}}], "question": {"question": "Does anyone know when and how  fail  became a noun?  I'd love to see one of those charts that shows the date of origin and subsequent growth of this usage.", "title": "When and how did \"fail\" become a noun?", "forum": "english.stackexchange.com", "question_tags": "<nouns><language-evolution>", "link": "english.stackexchange.com/questions/9657", "author": "english.stackexchange.com/users/1778/ukayer"}, "example_id": "88_48-93_48-98_48", "summaries": [[["The word \"fail\" has existed as a noun for a long time, such as in the phrase \"without fail\" and in fact, according to Online Etymology Dictionary, the word \"fail\" as a noun dates from the late 13th century. However, there is evidence that the word is creeping towards usage as a noun to replace the word \"failure\". ", "\"Fail\" has been part of the English lexicon for some time. More recently it has gained traction as a noun through internet memes and a poor translation of  a Japanese video game into English. Its use as a noun is increading. However, when \"fail\" is used with an image sometimes it is not clear if the verb or noun is being used and it would seem that \"fail\" is gradually coming to replace the noun \"failure\".  Etymologically, \"Failure\" comes from the Anglo-French form of verb \"failer\" dating back to 13th century"], ["The word \"fail\" has existed as a noun for a long time, such as in the phrase \"without fail\" and in fact, according to Online Etymology Dictionary, the word \"fail\" as a noun dates from the late 13th century. However, there is evidence that the word is creeping towards usage as a noun to replace the word \"failure\". ", "\"Fail\" has been used as a noun for a long time, although it has become more popular in Internet memes as a standalone interjection or expression of disapproval."], ["Online Etymology Dictionary  says that the noun \"fail\" dates from late 13th Century.", "The word \"fail\" appears to have been used as a noun since around the 13th century."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It has been in the lexicon for a while. It gained a new meaning recently due to internet \"memes\"", "However, it is not clear if a noun or verb is being used.", "It can be determined if it is a noun or interjection when used on an image.", "Its origin is from a  game called \"Blazing Star\"", "Etymologically goes back to 13th centry.", "Failure came from Anglo-French", "Creeping use as a noun."], ["\"Fail\" has been used as a noun for a long time, although it has become more popular in Internet memes as a standalone interjection or expression of disapproval."], ["The word \"fail\" appears to have been used as a noun since around the 13th century."]]]}
{"answers": [{"sents": [{"text": "Adding someone on Facebook is generally accepted as a shorter way of saying \"While on Facebook, I added someone to my friends list.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The statement is meant to express what site you were on (visiting) when you added the new friend to your friend's list.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Furthermore, when you \"add someone on\" a site, it's understood that you are adding the person \"to your friend's list\", which is why that part of the statement is not said explicitly.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Adding someone to Facebook implies you are creating a new account for her on the site.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 9}}, {"sents": [{"text": "The first sentence It was the first time a girl asked me to add her on Facebook is correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "She asked you to add her as a friend on the Facebook website:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It was the first time a girl asked me to add her [as a friend] on [the] Facebook [website].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The second sentence", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was the first time a girl asked me to add her to Facebook is not absolutely wrong.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "If you happened to be the sole administrator of the Facebook website and had the authority to add and remove people, then the sentence would be correct:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It was the first time a girl asked me to add her to [the] Facebook [website].", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In reality, however, this is not the case.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You are both already on Facebook, you and the girl.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's the preposition that Facebook usually takes (also off in some cases).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, whether someone is sending a message, friending you/adding you as a friend, writing on your wall, etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", it's all on Facebook.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am being cyber-bullied on Facebook.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I practically live on Facebook.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm on Facebook every single day.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can you believe she sent a message on Facebook?!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Can't you just get off Facebook for once?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I need to get that creep off my Facebook [wall]!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "How many friends do you have on Facebook?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Add me on Facebook now!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 3}}, {"sents": [{"text": "If you mean Facebook from facebook.com , you'll add someone on Facebook, since it is a website (or social network site).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/222/miku", "score": 2}}, {"sents": [{"text": "I prefer on , but think either one would work.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0, 2]]]}, {"text": "What we're really saying is, It was the first time a girl asked me to add her to my friends list on Facebook.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "To and on are both part of the idea and we have two different approaches to making the friends list implicit.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3313/Jay", "score": 2}}, {"sents": [{"text": "The idiomatic sentence would be neither of the options, but rather \"It was the first time a girl asked me to friend her on Facebook\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I believe that the verbing of friend is still restricted to contexts where Facebook is in the forefront.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3542/Peter Taylor", "score": 1}}], "question": {"question": "Which one is correct and why:   It was the first time a girl asked me to add her  on  Facebook   Or   It was the first time a girl asked me to add her  to  Facebook", "title": "To add someone \"to\" Facebook or \"on\" Facebook", "forum": "english.stackexchange.com", "question_tags": "<word-choice><grammaticality><prepositions><social-media>", "link": "english.stackexchange.com/questions/9769", "author": "english.stackexchange.com/users/1446/Anderson Silva"}, "example_id": "88_49-93_49-98_49", "summaries": [[["The difference betweeen \"to\" and \"on\" Facebook is that \"adding someone on Facebook\" is generally accepted as a shorter way of saying that you added someone to your friends list on Facebook. \"Adding someone to Facebook\" implies that you are creating a new account for someone on the site. However, it is possible that either would work and be understood.", "Generally \"adding someone on Facebook\" is the accepted form. However, some believe that both \"on\" or \"to\" are acceptable. \"to\" can be considered as adding \"to\" the list of friends. Some suggest \"to\" is more appropriate if you are a Facebook administrator,but this is not the case as you are both already \"on\" Facebook. Some suggest using neither but instead using the verb \"to friend\" but this they suggest is restricted to Facebook references."], ["The difference betweeen \"to\" and \"on\" Facebook is that \"adding someone on Facebook\" is generally accepted as a shorter way of saying that you added someone to your friends list on Facebook. \"Adding someone to Facebook\" implies that you are creating a new account for someone on the site. However, it is possible that either would work and be understood.", "Adding someone on Facebook is generally accepted way to say \"While  on  Facebook, I added someone to my friends list\".  Adding someone  to  Facebook implies you are creating a new account for her on the site."], ["The first sentence - \"It was the first time a girl asked me to add her on Facebook\" -   is correct. Adding someone to Facebook is not wrong, but it implies that you are creating a new account for her on the site.", "It is possible that either sentence is correct, but it is likely that the first sentence is more accepted. The second sentence is not incorrect but implies that you would be creating a Facebook account for the girl in question."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["You are both already on Facebook, you and the girl.", "It was the first time a girl asked me to add her [as a friend] on [the] Facebook [website]."], ["You are both already on Facebook, you and the girl.", "It was the first time a girl asked me to add her [as a friend] on [the] Facebook [website]."], []]], "clusters_orig": [[[[["Adding someone on Facebook is generally accepted as a shorter way of saying \"While on Facebook, I added someone to my friends list.", 1], ["The statement is meant to express what site you were on (visiting) when you added the new friend to your friend's list.", 0], ["Furthermore, when you \"add someone on\" a site, it's understood that you are adding the person \"to your friend's list\", which is why that part of the statement is not said explicitly.", 0], ["Adding someone to Facebook implies you are creating a new account for her on the site.", 1], ["The first sentence It was the first time a girl asked me to add her on Facebook is correct.", 0], ["She asked you to add her as a friend on the Facebook website:", 0], ["It was the first time a girl asked me to add her [as a friend] on [the] Facebook [website].", 0], ["If you mean Facebook from facebook.com , you'll add someone on Facebook, since it is a website (or social network site).", 0]], [["I prefer on , but think either one would work.", 1], ["What we're really saying is, It was the first time a girl asked me to add her to my friends list on Facebook.", 0]], [["It was the first time a girl asked me to add her to Facebook is not absolutely wrong.", 0], ["If you happened to be the sole administrator of the Facebook website and had the authority to add and remove people, then the sentence would be correct:", 0], ["It was the first time a girl asked me to add her to [the] Facebook [website].", 0], ["In reality, however, this is not the case.", 0], ["You are both already on Facebook, you and the girl.", 0]], [["The idiomatic sentence would be neither of the options, but rather \"It was the first time a girl asked me to friend her on Facebook\".", 0], ["I believe that the verbing of friend is still restricted to contexts where Facebook is in the forefront.", 0]]], [[["Adding someone on Facebook is generally accepted as a shorter way of saying \"While on Facebook, I added someone to my friends list.", 1], ["The statement is meant to express what site you were on (visiting) when you added the new friend to your friend's list.", 0], ["Furthermore, when you \"add someone on\" a site, it's understood that you are adding the person \"to your friend's list\", which is why that part of the statement is not said explicitly.", 0], ["Adding someone to Facebook implies you are creating a new account for her on the site.", 1], ["The first sentence It was the first time a girl asked me to add her on Facebook is correct.", 0], ["She asked you to add her as a friend on the Facebook website:", 0], ["It was the first time a girl asked me to add her [as a friend] on [the] Facebook [website].", 0], ["If you mean Facebook from facebook.com , you'll add someone on Facebook, since it is a website (or social network site).", 0]], [["I prefer on , but think either one would work.", 1], ["What we're really saying is, It was the first time a girl asked me to add her to my friends list on Facebook.", 0]], [["It was the first time a girl asked me to add her to Facebook is not absolutely wrong.", 0], ["If you happened to be the sole administrator of the Facebook website and had the authority to add and remove people, then the sentence would be correct:", 0], ["It was the first time a girl asked me to add her to [the] Facebook [website].", 0], ["In reality, however, this is not the case.", 0], ["You are both already on Facebook, you and the girl.", 0]], [["The idiomatic sentence would be neither of the options, but rather \"It was the first time a girl asked me to friend her on Facebook\".", 0], ["I believe that the verbing of friend is still restricted to contexts where Facebook is in the forefront.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Adding someone \"on\" Facebook is generally accepted.", "This is correct too if you are the administrator, but not if you are both already on Facebook. ", "Neither. Use the verb \"to friend\" although this is restricted to Facebook"], ["Adding someone  on  Facebook is generally accepted way to say \"While  on  Facebook, I added someone to my friends list. ", "Adding someone  to  Facebook implies you are creating a new account for her on the site."], ["The first sentence, using the preposition \"on\" is the correct answer.", "The second sentence is not incorrect but implies that you were creating an account for the girl in question.", "It is possible that either answer is correct."]]]}
{"answers": [{"sents": [{"text": "The source of Stephen is the Greek name Stephanos.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This name was borrowed into English long enough ago that the intervocalic [f] sound was voiced to become [v].", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is a regular sound change that was also responsible for some other f~v alternations in English, such as loaf~loaves .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "However, in the name Stephen", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the spelling \"ph\" remained (or has been restored) due to the influence of the Greek original.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In other words, Stephen and Steven are exactly the same name, but the former merely has an anachronistic spelling.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/48/JSB\u0571\u0578\u0563\u0579", "score": 32}}, {"sents": [{"text": "I always found interesting that both \"phial\" and \"vial\" exist in English, having a common origin but different pronunciations.", "label": [[1, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [-1], [1]]]}, {"text": "OED lists \"vial\" as an alteration of \"phial\"; the \"ph\" is originally Greek.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [-1], [-1]]]}, {"text": "Does this count?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1304/CesarGon", "score": 14}}, {"sents": [{"text": "Is there any other instance of \"ph\" being pronounced as \"v\" in either American or British English?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In British English, nephew can be pronounced nev -yoo .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 12}}, {"sents": [{"text": "Stephen is of Greek origin (Stephanos).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The ph is unusual in its v pronunciation.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The only possibility I can think of is that it arrived in English via Spanish, where it is spelt 'Esteban'.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "The Spanish pronunciation of 'b' is somewhere between English 'V' and 'B'.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "In Hungarian it is spelt 'Istvan', so there's another possible source.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "Born in London, I have always pronounced nephew with a 'v' sound.", "label": [[1, 0, 1]], "label_summ": [[1, 0, 1]], "cluster_id": [[[4], [-1], [1]]]}, {"text": "Locals in Essex (England) also pronounce the village name of Bulphan as 'Bulvan' rather than 'Bulfan', even though the second syllable is derived from the word fen.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9204/Paul", "score": 4}}, {"sents": [{"text": "\"STEVEN\" is the canon pronunciation because Old English make-shift gender phonetics are applied to the E-PH.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "However in common rumor, a user of the name may be required to know the two pronunciations presented by text key models in probable instances rendering it differently pronounced than that of the \"V\" spelling.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "http://babynames.net/names/stephen", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/313316/Stephen Edward Waterstram", "score": 0}}], "question": {"question": "While I know how  my  name is pronounced, I've run into many non-native english speakers who have stumbled over this unique exception to English.  Even in the female name, \"Stephanie\", the  ph  is pronounced as  f .  What is the etymology of \"Stephen\" and is there any other instance of  ph  being pronounced as  v  in either American or British English?", "title": "Why is the \"ph\" pronounced like a \"v\" in \"Stephen\"? Is this the only word like that?", "forum": "english.stackexchange.com", "question_tags": "<etymology><pronunciation><proper-nouns>", "link": "english.stackexchange.com/questions/9772", "author": "english.stackexchange.com/users/3433/Stephen Furlani"}, "example_id": "89_0-94_0-99_0", "summaries": [[["The name Stephen comes from the Greek name Stephanos and was borrowed into English long enough ago that the f-sound became a v. In this sense, the ph is unusual in its pronunciation, although in London, \"nephew\" can be pronounced with a 'v' sound.", "Because of its Greek origin and the intervocalic [f] sound was voiced as [v], Stephen is pronounced as with a \"v\". Some believe it may be due to Spanish origin of the name as \"Esteban\" which \"b\" in English is \"v\". There are other words of Greek origin that such as \"phial\" which is pronounced and spelt \"vial\" in English. Some suggest that Old English phonetics might have dictated the sound."], ["The name Stephen comes from the Greek name Stephanos and was borrowed into English long enough ago that the f-sound became a v. In this sense, the ph is unusual in its pronunciation, although in London, \"nephew\" can be pronounced with a 'v' sound.", "Stephen comes from the Greek name Stephanos, and the ph shifted from an [f] to a [v] sound in Old English. This shift can also be seen in loaf/loaves, or the British English variant pronunciation of nephew."], ["The source of  Stephen  is the Greek name Stephanos. \"phial\" and \"vial\"  both exist in English, have a common origin but different pronunciations. In Britian, nephew can be pronounced with a V sound. This is a regular sound change that was also responsible for some other f~v alternations in English, such as  loaf~loaves .", "The name \"Stephen\" comes from the Greek name \"Stephanos\". Other instances of a \"ph\" becoming a \"v\" sound include \"phial\" and \"vial\" and the word \"nephew\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], ["I always found interesting that both \"phial\" and \"vial\" exist in English, having a common origin but different pronunciations.", "OED lists \"vial\" as an alteration of \"phial\"; the \"ph\" is originally Greek.", "However in common rumor, a user of the name may be required to know the two pronunciations presented by text key models in probable instances rendering it differently pronounced than that of the \"V\" spelling.", "Born in London, I have always pronounced nephew with a 'v' sound.", "In other words, Stephen and Steven are exactly the same name, but the former merely has an anachronistic spelling.", "In Hungarian it is spelt 'Istvan', so there's another possible source.", "Locals in Essex (England) also pronounce the village name of Bulphan as 'Bulvan' rather than 'Bulfan', even though the second syllable is derived from the word fen.", "The only possibility I can think of is that it arrived in English via Spanish, where it is spelt 'Esteban'.", "The Spanish pronunciation of 'b' is somewhere between English 'V' and 'B'."], []]], "clusters_orig": [[[], [[["The source of Stephen is the Greek name Stephanos.", 1], ["This name was borrowed into English long enough ago that the intervocalic [f] sound was voiced to become [v].", 1], ["This is a regular sound change that was also responsible for some other f~v alternations in English, such as loaf~loaves .", 0], ["Stephen is of Greek origin (Stephanos).", 0], ["The ph is unusual in its v pronunciation.", 1], ["The only possibility I can think of is that it arrived in English via Spanish, where it is spelt 'Esteban'.", 0], ["The Spanish pronunciation of 'b' is somewhere between English 'V' and 'B'.", 0], ["In Hungarian it is spelt 'Istvan', so there's another possible source.", 0]], [["In other words, Stephen and Steven are exactly the same name, but the former merely has an anachronistic spelling.", 0]], [["I always found interesting that both \"phial\" and \"vial\" exist in English, having a common origin but different pronunciations.", 0], ["OED lists \"vial\" as an alteration of \"phial\"; the \"ph\" is originally Greek.", 0]], [["Is there any other instance of \"ph\" being pronounced as \"v\" in either American or British English?", 0], ["In British English, nephew can be pronounced nev -yoo .", 0]], [["Born in London, I have always pronounced nephew with a 'v' sound.", 1], ["Locals in Essex (England) also pronounce the village name of Bulphan as 'Bulvan' rather than 'Bulfan', even though the second syllable is derived from the word fen.", 0]], [["\"STEVEN\" is the canon pronunciation because Old English make-shift gender phonetics are applied to the E-PH.", 0], ["However in common rumor, a user of the name may be required to know the two pronunciations presented by text key models in probable instances rendering it differently pronounced than that of the \"V\" spelling.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Because of its Greek origin and the intervocalic [f] sound was voiced as [v]", "There are other instances in English where \"ph\" is pronounced as \"v\"", "It is becasue of Old English"], ["Stephen comes from the Greek name Stephanos, and the ph shifted from an [f] to a [v] sound in Old English.", "This shift can also be seen in loaf/loaves, or the British English variant pronunciation of nephew."], ["The name \"Stephen\" comes from the Greek name \"Stephanos\".", "Other instances of a \"ph\" becoming a \"v\" sound include \"phial\" and \"vial\" and the word \"nephew\"."]]]}
{"answers": [{"sents": [{"text": "In more formal writing, it's slightly proper to use the phrase \"Republican Party\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 2], [0, 2], [1]]]}, {"text": "However, in general discussion or news reporting, you'll find it used interchangeably.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "GOP (Grand Old Party) is a nickname for the Republican Party that dates back over a century.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The use of the word 'old' is ironic in that the Democratic Party was founded before the Republican Party.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}, {"text": "Also, some of the alternate meanings of the word ' grand ' cause members of opposing parties to use the term GOP sarcastically, or not at all.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}, {"text": "It is favored in news headlines due to its shortness.", "label": [[1, 0, 0]], "label_summ": [[1, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 9}}, {"sents": [{"text": "Wikipedia mentions :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The term \"Grand Old Party\" is a traditional nickname for the Republican Party, and the initialism \"G.O.P.\" (or \"GOP\") is a commonly used designation , and refers to the OED: The first reference to the Republican Party as the \"grand old party\" is dated to 1876; the first use of the abbreviation \"GOP\" is dated 1884.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both terms are fairly interchangeable, and while GOP is mainly used in headlines, it is interesting to know that, as detailed in the article \" What Does 'GOP' Stand For? \"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": ", in 2002 The Wall Street Journal actually had decided to stop(!)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "using the acronym to refer to the 148-year-old political party.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In an internal memo issued to staffers last week, Journal higher-ups said the term GOP will be dropped because not all readers know what the letters mean, and some may not realize that they are a reference to the Republican Party.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Titles like \" Democrats Aim to Curb GOP Donors \" (on the online Wall Street Journal site) show that this resolution didn't stick.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/110/VonC", "score": 4}}, {"sents": [{"text": "When writing for an international audience, use Republican Party.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3542/Peter Taylor", "score": 4}}, {"sents": [{"text": "\"GOP\" stands for Grand Old Party ( dating from 1876 ), and is used as a somewhat informal synonym meaning the Republican Party.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Its usage is mainly in the press, as its size makes it ideal for headlines and news copy.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}, {"text": "Example headline: GOP blasts", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dems on spending", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you were writing a formal paper on politics, you might prefer to say \"the Republican Party\" or \"the Republicans\" or just \"Republicans\" \u2014 but there is nothing preventing you from salting in references to \"the GOP\" as well.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "About the only places you aren't likely to see it at all are on formal invitations or legal documents.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 2}}, {"sents": [{"text": "GOP is an acronym standing for Grand Old Party, a nickname for The Republican Party, and as far as I know is synonymous.", "label": [[1, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [-1], [0]]]}, {"text": "Disclaimer: I am not American.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1871/ghoppe", "score": 1}}], "question": {"question": "I've read lots of professional articles that use the two terms interchangeably, sometimes within the same paragraph. Are the two terms really semantically identical? In formal writing, are there any situations where it would be recommended to use one or the other?", "title": "When to use \"GOP\" versus \"Republican Party\"", "forum": "english.stackexchange.com", "question_tags": "<word-choice>", "link": "english.stackexchange.com/questions/9947", "author": "english.stackexchange.com/users/502/tankadillo"}, "example_id": "89_1-94_1-99_1", "summaries": [[["In formal writing, it is slightly more proper to use the phrase \"Republican Party\", however, in general discussion, you'll find both terms used interchangeably. \"GOP\" is particularly favoured in news headlines due to its shortness.", "Both terms can be used interchangeably. GOP stands for the Grand Old Party dating back to 1876, even though the Democratic Party is older. It is used as a nickname and for shortness in the media. However, in formal documents, the Republican Party is a better option."], ["In formal writing, it is slightly more proper to use the phrase \"Republican Party\", however, in general discussion, you'll find both terms used interchangeably. \"GOP\" is particularly favoured in news headlines due to its shortness.", "GOP (Grand Old Party) is a nickname for the Republican Party that dates back to 1876, and is often used as an informal synonym. If writing formally or for an international audience, Republican Party would be preferred, but GOP could also be used as an alternative."], ["Both terms are fairly interchangeable. In more formal writing, or international audience, use the phrase \"Republican Party\".", "The two terms can be used more or less interchangeably, but if you were writing a formal paper or writing for an international audience, the term \"Republican Party\" would probably be more appropriate."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], ["Also, some of the alternate meanings of the word ' grand ' cause members of opposing parties to use the term GOP sarcastically, or not at all.", "GOP is an acronym standing for Grand Old Party, a nickname for The Republican Party, and as far as I know is synonymous.", "About the only places you aren't likely to see it at all are on formal invitations or legal documents.", "Its usage is mainly in the press, as its size makes it ideal for headlines and news copy.", "The use of the word 'old' is ironic in that the Democratic Party was founded before the Republican Party.", "It is favored in news headlines due to its shortness."], []]], "clusters_orig": [[[], [[["In more formal writing, it's slightly proper to use the phrase \"Republican Party\".", 1], ["When writing for an international audience, use Republican Party.", 0], ["However, in general discussion or news reporting, you'll find it used interchangeably.", 1]], [["GOP (Grand Old Party) is a nickname for the Republican Party that dates back over a century.", 0], ["The use of the word 'old' is ironic in that the Democratic Party was founded before the Republican Party.", 0], ["Also, some of the alternate meanings of the word ' grand ' cause members of opposing parties to use the term GOP sarcastically, or not at all.", 0], ["It is favored in news headlines due to its shortness.", 1], ["\"GOP\" stands for Grand Old Party ( dating from 1876 ), and is used as a somewhat informal synonym meaning the Republican Party.", 0], ["Its usage is mainly in the press, as its size makes it ideal for headlines and news copy.", 0], ["About the only places you aren't likely to see it at all are on formal invitations or legal documents.", 0]], [["GOP is an acronym standing for Grand Old Party, a nickname for The Republican Party, and as far as I know is synonymous.", 0], ["If you were writing a formal paper on politics, you might prefer to say \"the Republican Party\" or \"the Republicans\" or just \"Republicans\" \u2014 but there is nothing preventing you from salting in references to \"the GOP\" as well.", 0], ["In more formal writing, it's slightly proper to use the phrase \"Republican Party\".", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Formally, Republican Party is preferred.", "In discussions and in the press both terms are used.", "GOP is a nickname that dates back a century.", "Favoured in the press for shortness.", "Formal writing might prefer the \"Republican Party\" or variants of this."], ["GOP (Grand Old Party) is a nickname for the Republican Party that dates back to 1876, and is often used as an informal synonym.", "If writing formally or for an international audience, Republican Party would be preferred, but GOP could also be used as an alternative."], ["The two terms can probably be used more or less interchangeably.", "If writing a formal paper or writing for an international audience, \"The Republican Party\" might be more appropriate."]]]}
{"answers": [{"sents": [{"text": "According to The Phrase Finder , the term is French and literally meant face-to-face .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "When the English picked it up in the 18th century, they started using it to describe a type of horse-drawn carriage wherein there are two seats, allowing occupants to sit across from one another in a face-to-face fashion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Usage eventually extended to include the alternate meaning of with regard to , and in modern-day discourse it is accepted to use with regard to and vis-\u00e0-vis interchangeably.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1, 2], [1, 2], [-1]]]}, {"text": "In fact, many people will get confused when you use it to convey its original meaning since the alternate meaning has overshadowed it.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 15}}, {"sents": [{"text": "As a complement to the other answers, as to the origins, here are the ways the phrase is used in French , which maybe helpful to gain a better insight of the various usages in English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In French , 'vis-\u00e0-vis' can be used as a preposition, an adverb or a noun.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Preposition.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Facing, in the presence of:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She sat on the other side of the table, vis-\u00e0-vis John.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(archaic, regional Canada)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Compared to : He found it shameful to lose his temper vis-\u00e0-vis the old man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Relative to, figuratively: Jack swore me to secrecy, even vis-\u00e0-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "vis his daughter Adverb", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To be facing: If the windows are vis-\u00e0-vis, the ventilation is improved Phrasal adverb, qualifier: Leaning against the door jamb vis-\u00e0-vis, dressed in a grass skirt, she... Noun Person facing someone else:", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "By chance, my eyes fell on Edwin, my vis-\u00e0-vis", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The opposite facade:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The windows had curtains, so there was no vis-\u00e0-vis, only the blank wall To be facing:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She was vis-\u00e0-vis her husband, a pretty little thing she was too, ... To be facing,", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "reflexively: The caf\u00e9 and the church were vis-\u00e0-vis Adverb To move into a facing position:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They sat down vis-\u00e0-vis, each in his corner, .. (rare) To be facing (in English this renders no differently to the above) :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They were seated on chairs, ( en ) vis-\u00e0-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "vis the altar Carriage with two facing seats: I could see myself arriving at midnight, in my olive vis-\u00e0-vis, at the Opera gate.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Small sofa, where two people can talk conveniently:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The two women sat down on the vis-\u00e0-vis and nattered endlessly (adapted from cntrl.fr )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3755/smirkingman", "score": 8}}, {"sents": [{"text": "IMO, these days the expression vis-\u00e0-vis is often used in sentences where a comparison is being made.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let's say I am enumerating features of iPhone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I could then say, The choice for applications is certainly much higher in the iPhone OS (125,000 vis-\u00e0-vis 20,000 for the Android) (example extracted from internet) Canadian dollar vis-\u00e0-vis selected currencies (when talking about exchange rates perhaps?)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Example title of a research paper as extracted from the internet):Comparative Competitive Aspects of Japanese Use of Human Resources vis-\u00e0-vis United States and Canada ---- and so forth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is mostly used to paint a picture of something \"pitted against\" or \"in the face of\" or \"as opposed to\" something else.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hope this helps.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4142/Critical Skill ", "score": 4}}, {"sents": [{"text": "When I hear/see people use it, I usually find they are using it to mean \"as opposed to\" .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "I guess the face-to-face metaphor can mean the opposing opinion.", "label": [[1, 0, 0]], "label_summ": [[1, 0, 0]], "cluster_id": [[[0, 4], [-1], [-1]]]}, {"text": "Whether or not that is correct usage is slightly arbitrary,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "just my observation of how people seem to use it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 2}}, {"sents": [{"text": "Accepted English usage in the military and in corporate meetings", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "I have personally been a part of are \"in relation to\" or \"concerning\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They can be used to refer to a geographic location, opinions, or two or more items.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/21306/Bob", "score": 1}}], "question": {"question": "I hear people use the term  vis-\u00e0-vis  all the time in place of what I believe should more correctly be  for example  or  that is .  What is the most generally accepted correct and appropriate use of  vis-\u00e0-vis , and what are its origins?", "title": "What is the correct usage of \u201cvis-\u00e0-vis\u201d?", "forum": "english.stackexchange.com", "question_tags": "<etymology><single-word-requests>", "link": "english.stackexchange.com/questions/10010", "author": "english.stackexchange.com/users/4136/Phil.Wheeler"}, "example_id": "89_2-94_2-99_2", "summaries": [[["In the past, the term \"vis-\u00e0-vis\" means \"face to face\" and, as such, used metaphorically it could mean the opposing opinion. It is often used in place of \"with regard to\" or \"as opposed to\" and is accepted in the military and coporate meetings.", "It means facing or opposite something.  Its use began in English in the 18th century when people described carriages with opposite facing seats. It has now become to mean \"with regard to\" and is used in comparisons of two things or in the \"face-to-face\" notion of opposing ideas. It is often used in military contexts."], ["In the past, the term \"vis-\u00e0-vis\" means \"face to face\" and, as such, used metaphorically it could mean the opposing opinion. It is often used in place of \"with regard to\" or \"as opposed to\" and is accepted in the military and coporate meetings.", "The term is French, and means 'face to face'. While it was often used to describe carriages where passengers faced each other, it has come to mean 'with regard to'. This term is usually used when comparing and contrasting two things, and could also mean 'as opposed to'."], ["The term \u201cvis-\u00e0-vis\u201d is French and literally means 'face-to-face'. It is often used in sentences where a comparison is being made.  ", "The phrase \"vis-\u00e0-vis\" is of French origin and is used in English when making a comparison."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, true, false]], "cluster_sents_not_matched": [[[], ["To be facing: If the windows are vis-\u00e0-vis, the ventilation is improved Phrasal adverb, qualifier: Leaning against the door jamb vis-\u00e0-vis, dressed in a grass skirt, she... Noun Person facing someone else:", "She was vis-\u00e0-vis her husband, a pretty little thing she was too, ... To be facing,", "I guess the face-to-face metaphor can mean the opposing opinion.", "In fact, many people will get confused when you use it to convey its original meaning since the alternate meaning has overshadowed it."], []]], "clusters_orig": [[[], [[["According to The Phrase Finder , the term is French and literally meant face-to-face .", 1], ["To be facing: If the windows are vis-\u00e0-vis, the ventilation is improved Phrasal adverb, qualifier: Leaning against the door jamb vis-\u00e0-vis, dressed in a grass skirt, she... Noun Person facing someone else:", 0], ["She was vis-\u00e0-vis her husband, a pretty little thing she was too, ... To be facing,", 0], ["I guess the face-to-face metaphor can mean the opposing opinion.", 1]], [["When the English picked it up in the 18th century, they started using it to describe a type of horse-drawn carriage wherein there are two seats, allowing occupants to sit across from one another in a face-to-face fashion.", 0], ["Usage eventually extended to include the alternate meaning of with regard to , and in modern-day discourse it is accepted to use with regard to and vis-\u00e0-vis interchangeably.", 0], ["In fact, many people will get confused when you use it to convey its original meaning since the alternate meaning has overshadowed it.", 0]], [["Usage eventually extended to include the alternate meaning of with regard to , and in modern-day discourse it is accepted to use with regard to and vis-\u00e0-vis interchangeably.", 1]], [["IMO, these days the expression vis-\u00e0-vis is often used in sentences where a comparison is being made.", 0]], [["When I hear/see people use it, I usually find they are using it to mean \"as opposed to\" .", 1], ["I guess the face-to-face metaphor can mean the opposing opinion.", 0]], [["Accepted English usage in the military and in corporate meetings", 1]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It means to be facing something; opposite it.", "the term is French and literally meant  face-to-face .", "Used as \"with regard to\"", "Used in comparisons.", "As opposed to.", "Used in Military contexts."], ["The term is French, and means 'face to face'. While it was often used to describe carriages where passengers faced each other, it has come to mean 'with regard to'.", "This term is usually used when comparing and contrasting two things, and could also mean 'as opposed to'."], ["The phrase \"vis-\u00e0-vis\" is of French origin.", "The phrase is used when making a comparison."]]]}
{"answers": [{"sents": [{"text": "My personal rule of thumb would be that if the school name includes an \"of\", use \"the\": The University of Minnesota, The College of St. Catherine, The Massachusetts Institute of Technology, etc.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(And when abbreviating one of these names, use \"the\" only if the \"of\" is present in the abbreviation: \"I attend the University of California at San Diego\" \u2192 \"I attend UCSD\"; but \"I attend the University of Minnesota\" \u2192 \"I attend the U of M\".)", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "But if the school name does not include an \"of\", and especially if its name consists of a proper noun prepended to a school type, do not use \"the\": Carleton College, South Dakota State University, Rensselaer Polytechnic Institute, etc.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "(Naturally, as pointed out by Shaun in his answer, there will be exceptions.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 21}}, {"sents": [{"text": "Not necessarily.", "label": [[0, 1, 1]], "label_summ": [[0, -1, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "I have come across several colleges/universities/schools (some starting with proper nouns and some not),not preceded by \"The\".", "label": [[1, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [-1], [1]]]}, {"text": "Some examples below: Singapore(Asia): National University of Singapore Singapore Management University SIM Nanyang Technological Universityand", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}, {"text": "many more UK: King's College London (KCL) University of Strathclyde, Glasgow UK Courtauld Institute of Art Goldsmiths, University of London (GUL)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Heythrop College (HEY) Institute of Cancer Research (ICR) Institute of Education (IoE) India(Asia): All India Institute of Medical Sciences New Delhi, India Indian Institute of Technology and many more.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There are perhaps more examples across the world as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4142/Critical Skill ", "score": 13}}, {"sents": [{"text": "Yes, when saying the school's full name.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However abbreviations exclude the \"the.\"", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He goes to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The University of Illinois He goes to U of I", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He goes to Illinois", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/502/tankadillo", "score": 4}}, {"sents": [{"text": "Short answer :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yes.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Long answer :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I did a little research on this and the results actually surprised me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Intuitively, I expected this to follow the same rule as most businesses: you would use the before the name of a university, such as The University of North Florida , except if the first word was the name of a person or geographic place.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However: The Johns Hopkins University is the accepted formal name for that university, even though it is named after a person.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Florida State University , which I expected to be called Florida State University , is labeled with the definitive article before its name in the logo.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 4}}, {"sents": [{"text": "We used to get snotty memos saying that it was \"The University of Cambridge\" not \"Cambridge University\" whenever we published anything.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Don't think anybody ever cared - other than those employed in the snotty memo office.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6336/mgb", "score": 4}}, {"sents": [{"text": "The use of \"The\" in front of schools and universities makes about as much logical sense in English as \"the\" does in the rest of the language...pretty much none at all.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [-1], [-1]]]}, {"text": "You just have to memorize it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For instance, most state universities in the USA don't use \"The\" in the title, but a few do.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "For example, we have Oregon State University, Oklahoma State Univeristy, and The Ohio State Univeristy.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [-1], [-1]]]}, {"text": "You could try Hellion's rule, and put \"The\" in there if there's also an \"of\", but doubtless there's an exception to that waiting to bite you too.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The safest thing is to just call it what everyone else calls it.", "label": [[1, 0, 0]], "label_summ": [[1, 0, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "If you're unsure, hit its website.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9186/T.E.D.", "score": 2}}], "question": {"question": "Is  the  always used before the name of a school, college, or university?", "title": "Definite article before schools, colleges, and universities", "forum": "english.stackexchange.com", "question_tags": "<definite-articles>", "link": "english.stackexchange.com/questions/10020", "author": "english.stackexchange.com/users/None/"}, "example_id": "89_3-94_3-99_3", "summaries": [[["A potential rule of thumb for the use of the definite article before schools, colleges and universities is to use it if the name of the university contains the word \"of\", such as \"The University of Minnesota\". However, if this \"of\" is not present, you would not use \"the\", as in \"South Dakota State University\". In most circumstances, the safest thing to do is call it what everyone else calls it.", "Some suggest using the rule that where there is \"of\" in the University's name , use \"the\". However, there are many that don't use the article in their name for example Singapore National University. Many US Universities do not use it such as \"Oregan State University\". On the other hand, some suggest when mentioning the University's full name, the article should be used. Others feel its presence is totally illogical. The last suggestion is to call the University as others call it."], ["A potential rule of thumb for the use of the definite article before schools, colleges and universities is to use it if the name of the university contains the word \"of\", such as \"The University of Minnesota\". However, if this \"of\" is not present, you would not use \"the\", as in \"South Dakota State University\". In most circumstances, the safest thing to do is call it what everyone else calls it.", "Many universities have the full name The University of ____, and use the definite article. However, these are often shortened to ____ University, without the article, especially in informal speech. In the US, most state universities do not use the definite article, but there are some exceptions like The Florida State University and The Johns Hopkins University."], ["Not necessarily, there are several colleges/universities/schools (some starting with proper nouns and some not), not preceded by \"The\".  ", "It is generally agreed that schools, colleges and universities will have a \"the\" at the beginning of their name, but there will be exceptions to this rule."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, true, false]], "cluster_sents_not_matched": [[[], ["(And when abbreviating one of these names, use \"the\" only if the \"of\" is present in the abbreviation: \"I attend the University of California at San Diego\" \u2192 \"I attend UCSD\"; but \"I attend the University of Minnesota\" \u2192 \"I attend the U of M\".)", "For example, we have Oregon State University, Oklahoma State Univeristy, and The Ohio State Univeristy.", "I have come across several colleges/universities/schools (some starting with proper nouns and some not),not preceded by \"The\".", "The use of \"The\" in front of schools and universities makes about as much logical sense in English as \"the\" does in the rest of the language...pretty much none at all.", "Some examples below: Singapore(Asia): National University of Singapore Singapore Management University SIM Nanyang Technological Universityand", "The safest thing is to just call it what everyone else calls it."], []]], "clusters_orig": [[[], [[["My personal rule of thumb would be that if the school name includes an \"of\", use \"the\": The University of Minnesota, The College of St. Catherine, The Massachusetts Institute of Technology, etc.", 1], ["(And when abbreviating one of these names, use \"the\" only if the \"of\" is present in the abbreviation: \"I attend the University of California at San Diego\" \u2192 \"I attend UCSD\"; but \"I attend the University of Minnesota\" \u2192 \"I attend the U of M\".)", 0], ["But if the school name does not include an \"of\", and especially if its name consists of a proper noun prepended to a school type, do not use \"the\": Carleton College, South Dakota State University, Rensselaer Polytechnic Institute, etc.", 1]], [["I have come across several colleges/universities/schools (some starting with proper nouns and some not),not preceded by \"The\".", 0], ["Some examples below: Singapore(Asia): National University of Singapore Singapore Management University SIM Nanyang Technological Universityand", 0]], [["Yes, when saying the school's full name.", 0]], [["The use of \"The\" in front of schools and universities makes about as much logical sense in English as \"the\" does in the rest of the language...pretty much none at all.", 0]], [["For instance, most state universities in the USA don't use \"The\" in the title, but a few do.", 0], ["For example, we have Oregon State University, Oklahoma State Univeristy, and The Ohio State Univeristy.", 0]], [["The safest thing is to just call it what everyone else calls it.", 1]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["My personal rule of thumb would be that if the school name includes an \"of\", use \"the\": The University of Minnesota, The College of St. Catherine, The Massachusetts Institute of Technology, etc.  ", "Some don't use \"The\" in their titles.", "Yes, use \"the\"", "It has no logical reason to be used. ", "Lots of US Universities do not use it.", "Just call it as other people call it."], ["Many universities have the full name The University of ____, and use the definite article. However, these are often shortened to ____ University, without the article, especially in informal speech.", "In the US, most state universities do not use the definite article, but there are some exceptions like The Florida State University and The Johns Hopkins University."], ["It is generally agreed that there should be a \"the\" before the name of a school, college or university.", "Some institutions may not have a \"the\" at the beginning of their name."]]]}
{"answers": [{"sents": [{"text": "The NOAD installed on my Mac Mini reported the following definition for pray .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "adverb formal or archaic used as a preface to polite requests or instructions: pray continue .", "label": [[0, 1, 1]], "label_summ": [[0, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "\u2022 used as a way of adding ironic or sarcastic emphasis to a question: and what, pray, was the purpose of that?", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the first example, you can replace pray with please .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Similar definition is given by the Oxford Living Dictionaries .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 11}}, {"sents": [{"text": "http://www.etymonline.com/index.php?term=pray pray late 13c., \"ask earnestly, beg,\" also \"pray to a god or saint,\" from O.Fr.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "preier (c.900), from L. precari \"ask earnestly, beg,\" from *prex (plural preces, gen. precis) \"prayer, request, entreaty,\" from PIE base *prek- \"to ask, request, entreat\" (cf.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Skt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "prasna-", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", Avestan frashna- \"question;\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "O.C.S. prositi, Lith.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "prasyti \"to ask, beg;\" O.H.G. frahen, Ger. fragen, O.E. fricgan \"to ask\" a question).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Parenthetical expression", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I pray you, \u201c", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "please, if you will,\u201d attested from 1510s, contracted to pray 16c.", "label": [[0, 1, 0]], "label_summ": [[0, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2022/mplungjan", "score": 9}}, {"sents": [{"text": "The word \"pray\" means to earnestly ask something of someone.", "label": [[1, 0, 1]], "label_summ": [[1, 0, 1]], "cluster_id": [[[0], [-1], [0]]]}, {"text": "Therefore, the phrase \"pray proceed\" could be interpreted as \"Please, I beg of you, proceed\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In modern English, we often think of the term \"pray\" in a spiritual context, but the meaning is the same: to ask something of someone.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4193/Andrew", "score": 9}}, {"sents": [{"text": "See also the version I like enough to consider using in conversation to stage a come back: Prithee tell .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The etymology sheds some light on the sometimes sarcastic nature of pray tell .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4204/Ashley", "score": 1}}, {"sents": [{"text": "adverbformal or archaic 1Used as a preface to polite requests or instructions: ladies and gentlemen, pray be seated 1.1Used as a way of adding ironic or sarcastic emphasis to a question: and what, pray, was the purpose of that?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "From online Oxford English dictionary", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/97131/david", "score": 1}}], "question": {"question": "Is this an archaic form of \"please proceed\"? I have never heard in in speech but sometimes it appears in novels. My version of \"The Adventures of Sherlock Holmes\" is full of it, apparently in place of \"please\".", "title": "What does \"pray\" mean in phrases like \"pray proceed\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning><phrases><archaicisms>", "link": "english.stackexchange.com/questions/10057", "author": "english.stackexchange.com/users/544/Tam\u00e1s"}, "example_id": "89_4-94_4-99_4", "summaries": [[["The word \"pray\" means to earnestly ask something of someone, and therefore, the phrase \"pray proceed\" means \"please proceed\".", "The word \"pray\" means to earnestly ask something of someone. It is an archaic form of a polite request. In modern English, we often think of the term \"pray\" in a spiritual context, but the meaning is  to ask something of someone.Therefore, the phrase \"pray proceed\" could be interpreted as \"Please, I beg of you, proceed\".   It can also be used as a way of adding ironic or sarcastic emphasis to a question: and what, pray, was the purpose of that?  "], ["The word \"pray\" means to earnestly ask something of someone, and therefore, the phrase \"pray proceed\" means \"please proceed\".", "This is an archaic usage that could be considered synonymous with 'please', although in modern usage it is often intended to add ironic or sarcastic emphasis."], ["The word \"pray\" means to earnestly ask something of someone. It is used as a preface to polite requests or instructions:  pray continue .   ", "The word \"pray\" in this context means \"to politely ask something of someone\". "]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, true, false]], "cluster_sents_not_matched": [[[], ["The word \"pray\" means to earnestly ask something of someone."], []]], "clusters_orig": [[[], [[["The word \"pray\" means to earnestly ask something of someone.", 1], ["Therefore, the phrase \"pray proceed\" could be interpreted as \"Please, I beg of you, proceed\".", 1], ["In modern English, we often think of the term \"pray\" in a spiritual context, but the meaning is the same: to ask something of someone.", 0], ["adverbformal or archaic 1Used as a preface to polite requests or instructions: ladies and gentlemen, pray be seated 1.1Used as a way of adding ironic or sarcastic emphasis to a question: and what, pray, was the purpose of that?", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The word \"pray\" means to earnestly ask something of someone. It is an archaic form of a polite request."], ["This is an archaic usage that could be considered synonymous with 'please', although in modern usage it is often intended to add ironic or sarcastic emphasis."], ["The word \"pray\" in this context means \"to politely ask something of someone\". "]]]}
{"answers": [{"sents": [{"text": "You read this as E equals M C squared , with the three letters pronounced as you would when reading the alphabet.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 29}}, {"sents": [{"text": "The \"=\" sign is read as \"equals\" or \"is equal to\", depending on your culture.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(In the latter case, \"is equal to\" is such a common phrase all through school that it's typically read as one word:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"izziqualtu\".)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The \"c 2 \" could rarely be \"c [raised] to the power of 2\", but is almost always \"c squared\" (or \"c square\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, \"ee equals em see", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "square[d]\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "or \"e is equal to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "em see square[d]\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 15}}, {"sents": [{"text": "Alternatively, one could say Energy is the mass times the square of the speed of light in a vacuum.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you are so inclined.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/105/BBischof", "score": 7}}, {"sents": [{"text": "If you listen to this audio clip of Albert Einstein speaking in 1947, you can hear him say it as", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"E is equal M C square\" (with letters as ee, em, see ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But nowadays it's normally pronounced as Jasper Loy answered: E equals M C squared .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 4}}, {"sents": [{"text": "Very simple you just go on speaking each word and symbol as they are.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "So that makes it :\"E is equal to M C Square \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9135/Vral", "score": 2}}], "question": {"question": "How do we pronounce  E = mc\u00b2 ? This is a physics equation.", "title": "How to pronounce \"E = mc\u00b2\"", "forum": "english.stackexchange.com", "question_tags": "<pronunciation>", "link": "english.stackexchange.com/questions/10097", "author": "english.stackexchange.com/users/3780/user3780"}, "example_id": "89_5-94_5-99_5", "summaries": [[["Depending on your culture, the \"=\" will be read as \"equals\" or \"is equal to\". Otherwise, it is generally read out \"E equals M C squared\", saying each word and symbol as they are. Alternatively, you could say \"Energy is the mass times the square of the speed of light in a vacuum\".", "The \"=\" sign is read as \"equals\" or \"is equal to\", depending on your culture.Alternatively, one could say  \"Energy is the mass times the square of the speed of light in a vacuum\".   But nowadays it's normally pronounced as Jasper Loy answered:  E equals M C squared .Very simple you just go on speaking each word and symbol as they are."], ["Depending on your culture, the \"=\" will be read as \"equals\" or \"is equal to\". Otherwise, it is generally read out \"E equals M C squared\", saying each word and symbol as they are. Alternatively, you could say \"Energy is the mass times the square of the speed of light in a vacuum\".", "While Einstein prounounced it differently and there are some variations, nowadays it is mostly read as 'E equals M C squared'."], ["E = mc\u00b2  is prounced as E equals M C squared , with the three letters pronounced as you would when reading the alphabet.", "Each letter and symbol is pronounced as it appears, \"E equals M C squared\", although \"equals\" may be replaced with \"is equal to\" depending on your culture."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["Very simple you just go on speaking each word and symbol as they are", "But nowadays it's normally pronounced as Jasper Loy answered: E equals M C squared ."], ["Very simple you just go on speaking each word and symbol as they are", "But nowadays it's normally pronounced as Jasper Loy answered: E equals M C squared ."], []]], "clusters_orig": [[[[["The \"=\" sign is read as \"equals\" or \"is equal to\", depending on your culture.", 1]], [["Alternatively, one could say Energy is the mass times the square of the speed of light in a vacuum.", 1]], [["But nowadays it's normally pronounced as Jasper Loy answered: E equals M C squared .", 1], ["Very simple you just go on speaking each word and symbol as they are", 1]], [["Very simple you just go on speaking each word and symbol as they are.", 1]]], [[["The \"=\" sign is read as \"equals\" or \"is equal to\", depending on your culture.", 1]], [["Alternatively, one could say Energy is the mass times the square of the speed of light in a vacuum.", 1]], [["But nowadays it's normally pronounced as Jasper Loy answered: E equals M C squared .", 1], ["Very simple you just go on speaking each word and symbol as they are", 1]], [["Very simple you just go on speaking each word and symbol as they are.", 1]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The \"=\" sign is read as \"equals\" or \"is equal to\", depending on your culture.", "Alternatively, one could say   Energy is the mass times the square of the speed of light in a vacuum.   ", "But nowadays it's normally pronounced as Jasper Loy answered:  E equals M C squared .", "Very simple you just go on speaking each word and symbol as they are."], ["While Einstein prounounced it differently and there are some variations, nowadays it is mostly read as 'E equals M C squared'."], ["Each letter and symbol is pronounced as it appears, \"E equals M C squared\", although \"equals\" may be replaced with \"is equal to\" depending on your culture."]]]}
{"answers": [{"sents": [{"text": "I would actually suggest that in this particular case, he probably should have used information rather than data .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Data is typically used when you're referring to \"raw information\", e.g. metrics that have been collected, but without any sort of analysis.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Since in this case, he presumably means references or guides to HTML programming rather than, e.g., studies on the effect of HTML programming on the economy where data has been collected on the actual programming of HTML", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": ", I'm not sure what sorts of things would qualify as 'data'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps tables of information in reference form or some such could be considered data, but I'm not sure why he'd limit his quip to just that sort of information.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "More likely to my mind is that as a CS professor, he frequently deals with actual data and the frequent usage biases his word choice in cases like this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 9}}, {"sents": [{"text": "It depends on the context.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Typically-speaking, information would have been the correct term, as you are referring to general bodies of knowledge on a subject.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Data , on the other hand, typically refers to specific and isolated facts on a subject.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You'd find information on how to program in HTML, but data on how many people have jobs where they program using HTML.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 5}}, {"sents": [{"text": "Information could be considered more appropriate.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Data can refer to the results of scientific experiments, or, especially nowadays, information stored digitally.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [4]]]}, {"text": "For the latter reason, data could be considered fine for your example, because there is a lot data (i.e. information stored digitally, e.g. online) regarding HTML programming, itself a 'digital' subject.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If he was talking about, say, how to cook chicken, it would sound a bit wrong:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is a lot of data out there about how to roast a chicken.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "If the teacher had said \"information\", it would imply confidence in the usefulness and correctness of the material to be found.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [2]]]}, {"text": "By saying \"data\", there is the implication that much of the material may not be all that good, and possibly that it isn't easy to tell the difference.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "Information = Data - Noise", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or perhaps I'm reading too much into what might be a casual remark by someone who uses the word \"data\" more often than many speakers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 2}}, {"sents": [{"text": "Data in my mind is statistical in nature, information can be conversational.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [4]]]}], "answer_details": {"author": "english.stackexchange.com/users/4202/Mebigfatguy", "score": 1}}, {"sents": [{"text": "\"Information,\" in my opinion, is a term that lends itself to being more \"digestible\" than the term \"data.\" In other words, I would say that the sentence should have been \"There is a lot of information out there regarding HTML.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [5]]]}, {"text": "\" Data can be considered more \"raw.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2780/Joel Salisbury", "score": 0}}, {"sents": [{"text": "Information is usually the set of things that can be known about a subject or concept (except when it is used in the precise technical sense in physics where it is associated with the amount of order there is in a system).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [5]]]}, {"text": "Data (plural of Datum) originally meant a set of measurements about something.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [4]]]}, {"text": "So the correct answer is \"information\" - although there has been some blurring of meaning over the years.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "For instance - most \"Data Sheet\"s should probably be \"Information Sheet\"s :)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The name originally came from the documentation of the actual, measured performance of a component (thus data).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}, {"sents": [{"text": "The statement doesn't present data or information about HTML programming, but is about that data or information, so a reasonable interpretation is possible for either concept.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "I like \u201cdata are facts, information is data in a context\u201d.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [6]]]}, {"text": "So the statement as is could mean there are lots of facts available, e.g. size of that job market, effectiveness of that programming language, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If 'information' were used instead, I would interpret that to mean I should be able to achieve some purpose \u2013 most likely to learn how to write in HTML, but also perhaps to understand why it exists, how it differs from other languages and so on.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "Being that the speaker was a computer studies specialist, it's also conceivable s/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he was being humorous (or nostalgic).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Long ago, computers were called data processors.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19715/Skip Lumley", "score": 0}}], "question": {"question": "The Computer Studies teacher quipped, \"There is a lot of data out there regarding HTML programming\".  What does this really mean? Will it make any difference if the teacher had used \"information\" in place of \"data\"?", "title": "What is more appropriate, \"data\" or \"information\" when referring to facts about something. What's the difference really?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><differences><nouns>", "link": "english.stackexchange.com/questions/10138", "author": "english.stackexchange.com/users/4106/Julius A"}, "example_id": "89_6-94_6-99_6", "summaries": [[["One possible differentiation between \"data\" and \"information\" is to say that \"data are facts; information is data in a context\". In this particular case, the word \"information\" could be considered more appropriate. However, data can refer to results of scientific experiments or \"raw information\" and as such a reasonable interpretation is possible for either concept in this particular sentence.", "Some suggest \"information\" would be the correct word in this context, as data can be the result of an experiment or relating to \"raw data\". \"Information\" here references a general body of knowledge and is a term easier to \"digest. Data can refer to the results of scientific experiments, but also nowadays, information stored digitally.  It usually refers to \"raw information\" and is considered by some to represent something statistical. However, over time blurring of lines has occurred for example a \"Data Sheet\" could be also an \"Information Sheet\". Some believe here that the choice often relates to context."], ["One possible differentiation between \"data\" and \"information\" is to say that \"data are facts; information is data in a context\". In this particular case, the word \"information\" could be considered more appropriate. However, data can refer to results of scientific experiments or \"raw information\" and as such a reasonable interpretation is possible for either concept in this particular sentence.", "Data has more of a connotation of raw information or statistics, while information is often more associated with processed data and knowledge."], ["\"Information\" would imply confidence in the usefulness and correctness of the material to be found. \"Data\", gives the  implication that much of the material may not be good. Some say that \u201cdata are facts, and information is data in a context\u201d.", "Which term is most appropriate will depend on the context, but in this case, the most appropriate term is probably \"information\". Information is considered to be the set of facts about the a subject and is considered to be useful, whereas data is considered to be simply a set of measurements. This could be best summed up as \"data are facts, information is data in a context\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Data can refer to the results of scientific experiments, or, especially nowadays, information stored digitally."], ["Data can refer to the results of scientific experiments, or, especially nowadays, information stored digitally."], []]], "clusters_orig": [[[[["I would actually suggest that in this particular case, he probably should have used information rather than data .", 1], ["Since in this case, he presumably means references or guides to HTML programming rather than, e.g., studies on the effect of HTML programming on the economy where data has been collected on the actual programming of HTML", 0], ["Information could be considered more appropriate.", 1], ["Typically-speaking, information would have been the correct term, as you are referring to general bodies of knowledge on a subject.", 0], ["So the correct answer is \"information\" - although there has been some blurring of meaning over the years.", 0], ["\"Information,\" in my opinion, is a term that lends itself to being more \"digestible\" than the term \"data.\" In other words, I would say that the sentence should have been \"There is a lot of information out there regarding HTML.", 0], ["If the teacher had said \"information\", it would imply confidence in the usefulness and correctness of the material to be found.", 0], ["Information is usually the set of things that can be known about a subject or concept (except when it is used in the precise technical sense in physics where it is associated with the amount of order there is in a system).", 0]], [["Data can refer to the results of scientific experiments, or, especially nowadays, information stored digitally.", 1], ["Data is typically used when you're referring to \"raw information\", e.g. metrics that have been collected, but without any sort of analysis.", 1], ["By saying \"data\", there is the implication that much of the material may not be all that good, and possibly that it isn't easy to tell the difference.", 0], ["Data in my mind is statistical in nature, information can be conversational.", 0], ["\" Data can be considered more \"raw.\"", 0], ["Data (plural of Datum) originally meant a set of measurements about something.", 0]], [["For instance - most \"Data Sheet\"s should probably be \"Information Sheet\"s :)", 0], ["The name originally came from the documentation of the actual, measured performance of a component (thus data).", 0]], [["The statement doesn't present data or information about HTML programming, but is about that data or information, so a reasonable interpretation is possible for either concept.", 0], ["I like \u201cdata are facts, information is data in a context\u201d.", 1], ["So the statement as is could mean there are lots of facts available, e.g. size of that job market, effectiveness of that programming language, etc.", 0], ["If 'information' were used instead, I would interpret that to mean I should be able to achieve some purpose \u2013 most likely to learn how to write in HTML, but also perhaps to understand why it exists, how it differs from other languages and so on.", 0], ["Long ago, computers were called data processors.", 0]]], [[["I would actually suggest that in this particular case, he probably should have used information rather than data .", 1], ["Since in this case, he presumably means references or guides to HTML programming rather than, e.g., studies on the effect of HTML programming on the economy where data has been collected on the actual programming of HTML", 0], ["Information could be considered more appropriate.", 1], ["Typically-speaking, information would have been the correct term, as you are referring to general bodies of knowledge on a subject.", 0], ["So the correct answer is \"information\" - although there has been some blurring of meaning over the years.", 0], ["\"Information,\" in my opinion, is a term that lends itself to being more \"digestible\" than the term \"data.\" In other words, I would say that the sentence should have been \"There is a lot of information out there regarding HTML.", 0], ["If the teacher had said \"information\", it would imply confidence in the usefulness and correctness of the material to be found.", 0], ["Information is usually the set of things that can be known about a subject or concept (except when it is used in the precise technical sense in physics where it is associated with the amount of order there is in a system).", 0]], [["Data can refer to the results of scientific experiments, or, especially nowadays, information stored digitally.", 1], ["Data is typically used when you're referring to \"raw information\", e.g. metrics that have been collected, but without any sort of analysis.", 1], ["By saying \"data\", there is the implication that much of the material may not be all that good, and possibly that it isn't easy to tell the difference.", 0], ["Data in my mind is statistical in nature, information can be conversational.", 0], ["\" Data can be considered more \"raw.\"", 0], ["Data (plural of Datum) originally meant a set of measurements about something.", 0]], [["For instance - most \"Data Sheet\"s should probably be \"Information Sheet\"s :)", 0], ["The name originally came from the documentation of the actual, measured performance of a component (thus data).", 0]], [["The statement doesn't present data or information about HTML programming, but is about that data or information, so a reasonable interpretation is possible for either concept.", 0], ["I like \u201cdata are facts, information is data in a context\u201d.", 1], ["So the statement as is could mean there are lots of facts available, e.g. size of that job market, effectiveness of that programming language, etc.", 0], ["If 'information' were used instead, I would interpret that to mean I should be able to achieve some purpose \u2013 most likely to learn how to write in HTML, but also perhaps to understand why it exists, how it differs from other languages and so on.", 0], ["Long ago, computers were called data processors.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["In this case \"information\" should be used rather than \"data\"", "Meaning of data.", "The meaning of data.", "Origin.", " It depends on the contex"], ["Data has more of a connotation of raw information or statistics, while information is often more associated with processed data and knowledge."], ["Which term to use will depend on the context.", "\"Information\" is probably the most appropriate choice in this particular example.", "The word \"information\" has implications about its usefulness.", "The word \"data\" has no guarantee that it will be useful.", "\"Data\" normally refers to measurements only.", "Information is the set of known things about a subject.", "Data are facts, information is data in a context."]]]}
{"answers": [{"sents": [{"text": "If you mean both in the sense of anticipating something, both are equally valid.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "However 'I look forward' is more formal; it's the kind of thing you would write in an official letter.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "A typical example is the closing statement of a cover letter for a job application:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I look forward to hearing from you soon.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "'I am looking forward' is less formal.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You would rarely say to a friend on the phone 'I look forward to visiting you next week.'", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "You would say: I'm looking forward to visiting you next week.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I'm not sure why others here have suggested this is wrong.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You wouldn't say 'I run towards the train station!'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", you'd say 'I am running towards the train station!'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 45}}, {"sents": [{"text": "Hmm, okay, a totally non-grammatical (probably, and thus very likely totally wrong) answer by an avowed non-grammarian (who nevertheless described and describes himself as a grammar-nazi at times):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I'm looking forward to\" means I'm doing it right now, this very instance, like in Elendil's example of being on the phone with a friend", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "; I disagree that it's about formal vs non-formal", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3], [2, 3], [-1]]]}, {"text": ", it's due to being on the phone with that friend in that moment, so of course you'd be looking forward to meeting said friend at that very moment .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I look forward\" means looking forward in a general sense; like, you'd not think about meeting your friend every second of the day, but the anticipation would be in the back of your mind all the time.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That's my take, and I'm sticking to it. ;-)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2701/J\u00fcrgen A. Erhard", "score": 10}}, {"sents": [{"text": "Look forward to is a phrasal verb that means to await eagerly .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It can be used in any tense.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I look forward to meeting you tonight.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He looks forward to graduating this year.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We dare not cancel the trip to Banff.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The kids have been looking forward to this for ages!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both were looking forward to spending a wonderful evening together, but the weather cruelly disrupted their plans.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't believe they 're", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "actually looking forward to vacationing with us for three weeks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This house is super boring!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even though he knew it would be difficult and unpleasant, he still looked forward to having a heart-to-heart conversation with her.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The sentence", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm looking forward cannot be interpreted to mean eagerly awaiting , as it would have to be followed by to_ .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, it can only mean one thing: I am directing my gaze (or view)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "forward where forward is an adverb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This usage, however, is not common in regular conversation, except in very few circumstances.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nevertheless, it is definitely acceptable to say: I'm looking forward to it! to indicate that one is eagerly awaiting an event.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 6}}, {"sents": [{"text": "I look forward to seeing you means", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I await eagerly to see you .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am looking forward", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "means", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am looking at the area in front of me .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 2}}, {"sents": [{"text": "Look forward to something or look forward to doing something means \"to excited and pleased about something that is going to happen\" I'm really looking forward to our vacation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But \"I Look forward\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "can meaning with trivial differences according to the context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example it can mean I'm looking to the area in front of my eyes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 2}}, {"sents": [{"text": "Assuming you mean \"I look forward to ...\" and \"I'm looking forward to ...\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", they are essentially the same thing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, there is a slight difference.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the -ing on \"looking\" is a present participle.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So if we consider \"look forward to\" to mean \"anxiously await\", then we can rewrite the phrase as: \"I anxiously await your visit\", vs \"I am Anxiously awaiting your visit\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So in this case, \"look\" and \"await\" are the verb, and \"forward\" and \"anxiously\" are the adverbs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So it's sort of a active/passive thing.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I am\" versus \"I\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You would not say \"I looking forward to\" or \"I am look forward to\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is effectively the same thing as \"I look\" vs \"I am looking\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "for example \"I look good\" and \"I am looking good\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4187/Erik Funkenbusch", "score": 2}}, {"sents": [{"text": "My take: 'I look forward to hearing from you' means you expect something to happen. '", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am looking forward to hearing from you' means you are now excited about a future event.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both cases can be used when you expect a reply from a person you email.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "Still, the connotation is different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another example: '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I see an accident happening'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "means you expect an accident to happen. '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am seeing an accident happening' means you now see an accident happening.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Source: http://theicingonyourenglish.com/i-look-forward-to-vs-im-looking-forward-to/", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/347780/Bart", "score": 0}}], "question": {"question": "I just don't get the reasoning behind which one is correct in which situation.  Typically I use the wrong one, or I use them when I'm not supposed to.", "title": "What's the difference between \"I look forward to\" and \"I'm looking forward to\"?", "forum": "english.stackexchange.com", "question_tags": "<differences><verbs><progressive-aspect>", "link": "english.stackexchange.com/questions/10144", "author": "english.stackexchange.com/users/2702/Shaz"}, "example_id": "89_7-94_7-99_7", "summaries": [[["If used in the sense of anticipating something, both phrases are equally valid. That said, it's possible that \"I am looking forward\" could be considered less formal and that you would not say \"I look forward to visitng you next week\" to a friend on the phone. However, some people would dispute that formality is relevant.", "Both forms mean anticipate or await eagerly and both forms are acceptable.It is a phrasal verb. Some suggest \"I look forward\" to as formal, whereas \"looking forward to\" is informal. Some disagree as to this interpretation. \"Looking forward to\" is something in thepresent tense, doing something right now."], ["If used in the sense of anticipating something, both phrases are equally valid. That said, it's possible that \"I am looking forward\" could be considered less formal and that you would not say \"I look forward to visitng you next week\" to a friend on the phone. However, some people would dispute that formality is relevant.", "Both are equally valid ways of expressing your anticipation. The main difference is that the present simple is more formal and generally used in a letter, while the continuous is more informal and often used in conversation."], ["\"I look forward to\" and \"I'm looking forward to\" are both equally valid in the sense of anticipating something or expecting a reply. ", "Both sentences are equally valid, in particular when writing an e-mail. However, it would be unusual to say \"I look forward to\" in an informal context."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Generally, await eagerly."], ["Generally, await eagerly."], []]], "clusters_orig": [[[[["If you mean both in the sense of anticipating something, both are equally valid.", 1], ["Look forward to something or look forward to doing something means \"to excited and pleased about something that is going to happen\" I'm really looking forward to our vacation.", 0], ["Generally, await eagerly.", 0], ["Look forward to is a phrasal verb that means to await eagerly .", 0], ["Nevertheless, it is definitely acceptable to say: I'm looking forward to it! to indicate that one is eagerly awaiting an event.", 0], ["\"I look forward\" means looking forward in a general sense; like, you'd not think about meeting your friend every second of the day, but the anticipation would be in the back of your mind all the time.", 0]], [["A typical example is the closing statement of a cover letter for a job application:", 0]], [["'I am looking forward' is less formal.", 1], ["You would rarely say to a friend on the phone 'I look forward to visiting you next week.'", 1], ["You would say: I'm looking forward to visiting you next week.", 0], ["I'm not sure why others here have suggested this is wrong.", 0], ["However 'I look forward' is more formal; it's the kind of thing you would write in an official letter.", 0], ["; I disagree that it's about formal vs non-formal", 0]], [["\"I'm looking forward to\" means I'm doing it right now, this very instance, like in Elendil's example of being on the phone with a friend", 0], ["; I disagree that it's about formal vs non-formal", 0]]], [[["If you mean both in the sense of anticipating something, both are equally valid.", 1], ["Look forward to something or look forward to doing something means \"to excited and pleased about something that is going to happen\" I'm really looking forward to our vacation.", 0], ["Generally, await eagerly.", 0], ["Look forward to is a phrasal verb that means to await eagerly .", 0], ["Nevertheless, it is definitely acceptable to say: I'm looking forward to it! to indicate that one is eagerly awaiting an event.", 0], ["\"I look forward\" means looking forward in a general sense; like, you'd not think about meeting your friend every second of the day, but the anticipation would be in the back of your mind all the time.", 0]], [["A typical example is the closing statement of a cover letter for a job application:", 0]], [["'I am looking forward' is less formal.", 1], ["You would rarely say to a friend on the phone 'I look forward to visiting you next week.'", 1], ["You would say: I'm looking forward to visiting you next week.", 0], ["I'm not sure why others here have suggested this is wrong.", 0], ["However 'I look forward' is more formal; it's the kind of thing you would write in an official letter.", 0], ["; I disagree that it's about formal vs non-formal", 0]], [["\"I'm looking forward to\" means I'm doing it right now, this very instance, like in Elendil's example of being on the phone with a friend", 0], ["; I disagree that it's about formal vs non-formal", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Eager anticipation of an event", "Formalit v informality", "Present tense form"], ["Both are equally valid ways of expressing your anticipation.", "The main difference is that the present simple is more formal and generally used in a letter, while the continuous is more informal and often used in conversation."], ["Both sentences are equally valid.", "It would be unusual to use the form \"I look forward to\" in an informal context.", "It would be fine to use either form when writing an e-mail."]]]}
{"answers": [{"sents": [{"text": "Wiktionary marks : /\u02c8de\u026at\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as UK, US /\u02c8d\u00e6t\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as US /\u02c8d\u0251\u02d0t\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "as Australia, UK formal Merriam-Webster lists all three pronunciations, and provides a sound file for /\u02c8de\u026at\u0259/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 47}}, {"sents": [{"text": "There's no such thing as \"correct\" pronunciation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Now, to answer your question, here's what LPD3 says on this (Wells 2008):", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Preference polls BrE: \u02c8de\u026at\u0259 92% \u02c8d\u0251\u02d0t\u0259 6% \u02c8d\u00e6t\u0259 2% AmE: \u02c8de\u026a\u021b\u0259 64% \u02c8d\u00e6\u021b\u0259 35% \u02c8d\u0251\u02d0\u021b\u0259 1% NB:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u021b stands for the (voiced) alveolar tap (flap) here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wells uses a slightly different symbol, not the usual IPA one .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A historical perspective:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The eleventh edition of Everyman's Pronouncing Dictionary by Daniel Jones (the 1960 reprint) gives \u02c8deit\u0259 as the primary variant for British English, whereas d\u0251\u02d0t\u0259 is given in brackets, which means, in Jones' notation, the less frequent form that is still in current use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19046/Alex B.", "score": 24}}, {"sents": [{"text": "That depends on which country you live in and what your definition of \"correct\" is.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The US and Australia, for example, predominantly use \"dayta\" but New Zealanders say \"dahta\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In short, either is correct but different countries' cultures have different norms.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4136/Phil.Wheeler", "score": 11}}, {"sents": [{"text": "In American English, either is acceptable.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "\"Dah-tuh\" is more common than \"day-tuh\" in my personal experience, though it's hard to say which is more prominent overall.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "(Regional speech differences can inflect the decision about pronunciation as well.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4184/Joseph Weissman", "score": 3}}, {"sents": [{"text": "I vaguely remember being told that day-ta was the correct pronunciation, and that was because there was a vowel (the second 'a')", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "following the consonant (the 't').", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now whether or not that actually applies, someone please comment because I'd love to know if I was given a load of hogwash there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Personal experience, I find that I hear and use day-ta more than dah-ta.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It is similar to the different ways that 'SQL' is pronounced among us techies - some spell it out, and some pronounce it as \"sequel\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Thinking about it, I find that when it is the word \"data\" all by itself, I use day-ta, but when it is part of another word (\"database\", for example)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I tend to use dah-ta instead.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Again, not sure if this is something that I just happened to have picked up over the years or if it is even correct.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Anyone else notice the different pronunciation in situations like this?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2242/Will", "score": 3}}, {"sents": [{"text": "The NOAD reports the pronunciation as /\u02c8d\u00e6d\u0259/ /\u02c8de\u026ad\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", using the American English IPA; using the British English IPA, the pronunciation is /\u02c8de\u026at\u0259/.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The difference between /\u02c8de\u026ad\u0259/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and /\u02c8de\u026at\u0259/ is the same difference between /\u02c8\u026ad\u0259li/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and /\u02c8\u026at\u0259li/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(the pronunciation for Italy ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 1}}, {"sents": [{"text": "In the City of London: \u02c8de\u026at\u0259.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/126334/alsa", "score": 0}}, {"sents": [{"text": "Am I the only person who thinks that the first vowel in \"dah-ta\" would be pronounced the same as the first syllable in \"follow\" rather than the first syllable in \"batter\"?", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "I don't know how to write that out phonetically, but \"dah-ta\", to me, would be pronounced \"dahh-tahh\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/123843/kaylamcfly", "score": 0}}, {"sents": [{"text": "This question reminds me of the film Gravity .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Watch the first five minutes here .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "On 1:55 you can hear \"Houston\" (Ed Harris) saying \"day-ta\" ; on 4:47 Dr. Stone (Sandra Bullock) says \"Dah-ta\" , only to be answered \"we are not receiving any 'day-ta' \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now, Ed Harris was born in New Jersey and Sandra Bullock is from Virginia, but raised in Nuremberg.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems that the correct pronunciation of \"data\" is a matter of geography and not so much of grammar.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Well, I know this is not the most comprehensive study, but I wanted to share an interesting case of 'day-ta' vs. 'dah-ta'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/201774/Juan M", "score": 0}}], "question": {"question": "I hear \"dayta\" more often, but what's the correct pronunciation?", "title": "Data pronunciation: \"dayta\" or \"dahta\"?", "forum": "english.stackexchange.com", "question_tags": "<american-english><pronunciation><pronunciation-vs-spelling>", "link": "english.stackexchange.com/questions/10155", "author": "english.stackexchange.com/users/4181/Infinity"}, "example_id": "89_8-94_8-99_8", "summaries": [[["It is debatable that there is such as a thing as \"correct pronunciation\" and the correct pronunciation will probably be determined by geography. In the US and Australia, \"dayta\" is very common, but \"dahta\" is more common in New Zealand and the City of London. Both pronunciations are acceptable and the answer will ultimately depend on which country you live in.", "There is no correct pronunciation. Geography will determine correct pronunciation; different in US, Australia compared to New Zealand. So both pronunciations \"de\u026at\u0259\" (day-ta) and d\u0251\u02d0t\u0259 (dah-ta) are acceptable. Sometimes it depends on personal preferences regardless of regional use."], ["It is debatable that there is such as a thing as \"correct pronunciation\" and the correct pronunciation will probably be determined by geography. In the US and Australia, \"dayta\" is very common, but \"dahta\" is more common in New Zealand and the City of London. Both pronunciations are acceptable and the answer will ultimately depend on which country you live in.", "/\u02c8de\u026at\u0259/ is more common in British English, while /\u02c8d\u00e6d\u0259/or /\u02c8d\u00e6t\u0259/ (dahta) are significant alternative variants in American English."], ["Both are correct. The correct pronunciation of \"data\" is a matter of geography and not so much of grammar. The US and Australia, for example, predominantly use \"dayta\" but New Zealanders say \"dahta\" ", "The answer to this question will depend on where you are in the world, with \"day-ta\" being preferred in the UK and \"dah-ta\" being preferred in New Zealand, for example."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["There is no correct pronunciation. Geography will determine correct pronunciation; different in US, Australia compared to New Zealand."], ["There is no correct pronunciation. Geography will determine correct pronunciation; different in US, Australia compared to New Zealand."], []]], "clusters_orig": [[[[["There is no correct pronunciation. Geography will determine correct pronunciation; different in US, Australia compared to New Zealand.", 1], ["There's no such thing as \"correct\" pronunciation.", 1], ["That depends on which country you live in and what your definition of \"correct\" is.", 1], ["The US and Australia, for example, predominantly use \"dayta\" but New Zealanders say \"dahta\".", 1], ["In short, either is correct but different countries' cultures have different norms.", 0], ["It seems that the correct pronunciation of \"data\" is a matter of geography and not so much of grammar.", 0]], [["In American English, either is acceptable.", 0], ["\"Dah-tuh\" is more common than \"day-tuh\" in my personal experience, though it's hard to say which is more prominent overall.", 0], ["(Regional speech differences can inflect the decision about pronunciation as well.)", 0], ["In the City of London: \u02c8de\u026at\u0259.", 1]], [["I vaguely remember being told that day-ta was the correct pronunciation, and that was because there was a vowel (the second 'a')", 0]], [["Personal experience, I find that I hear and use day-ta more than dah-ta.", 0], ["It is similar to the different ways that 'SQL' is pronounced among us techies - some spell it out, and some pronounce it as \"sequel\".", 0], ["Thinking about it, I find that when it is the word \"data\" all by itself, I use day-ta, but when it is part of another word (\"database\", for example)", 0], ["I tend to use dah-ta instead.", 0], ["Again, not sure if this is something that I just happened to have picked up over the years or if it is even correct.", 0], ["Am I the only person who thinks that the first vowel in \"dah-ta\" would be pronounced the same as the first syllable in \"follow\" rather than the first syllable in \"batter\"?", 0], ["I don't know how to write that out phonetically, but \"dah-ta\", to me, would be pronounced \"dahh-tahh\".", 0]]], [[["There is no correct pronunciation. Geography will determine correct pronunciation; different in US, Australia compared to New Zealand.", 1], ["There's no such thing as \"correct\" pronunciation.", 1], ["That depends on which country you live in and what your definition of \"correct\" is.", 1], ["The US and Australia, for example, predominantly use \"dayta\" but New Zealanders say \"dahta\".", 1], ["In short, either is correct but different countries' cultures have different norms.", 0], ["It seems that the correct pronunciation of \"data\" is a matter of geography and not so much of grammar.", 0]], [["In American English, either is acceptable.", 0], ["\"Dah-tuh\" is more common than \"day-tuh\" in my personal experience, though it's hard to say which is more prominent overall.", 0], ["(Regional speech differences can inflect the decision about pronunciation as well.)", 0], ["In the City of London: \u02c8de\u026at\u0259.", 1]], [["I vaguely remember being told that day-ta was the correct pronunciation, and that was because there was a vowel (the second 'a')", 0]], [["Personal experience, I find that I hear and use day-ta more than dah-ta.", 0], ["It is similar to the different ways that 'SQL' is pronounced among us techies - some spell it out, and some pronounce it as \"sequel\".", 0], ["Thinking about it, I find that when it is the word \"data\" all by itself, I use day-ta, but when it is part of another word (\"database\", for example)", 0], ["I tend to use dah-ta instead.", 0], ["Again, not sure if this is something that I just happened to have picked up over the years or if it is even correct.", 0], ["Am I the only person who thinks that the first vowel in \"dah-ta\" would be pronounced the same as the first syllable in \"follow\" rather than the first syllable in \"batter\"?", 0], ["I don't know how to write that out phonetically, but \"dah-ta\", to me, would be pronounced \"dahh-tahh\".", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[[], ["/\u02c8de\u026at\u0259/ is more common in British English, while /\u02c8d\u00e6d\u0259/or /\u02c8d\u00e6t\u0259/ (dahta) are significant alternative variants in American English."], ["The answer to this question will depend on where you are in the world, with \"day-ta\" being preferred in the UK and \"dah-ta\" being preferred in New Zealand, for example."]]]}
{"answers": [{"sents": [{"text": "The sort of vocabulary that you would expect the simple folk of the Dark Ages to be using are mostly still of Germanic origin; they are the building blocks of the language, the basics of verb and noun forms, and words for basic abstract concepts.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In later years, the Catholic Church's supremacy meant that the language of inquiry, knowledge, and spirituality was Latin.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For many centuries, scientists would publish all their work in Latin.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "It is no surprise that Latin has filled the gaps in English and provided adjectives such as lunar where English had none.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is compounded by the imposition of Norman French in the Middle Ages.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Since the language of government changed from English, many of our words for government and justice derive from Latin via Norman French.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Our words for meats also come from Norman French, e.g. beef, veal, venison, mutton in place of English cow, calf, deer, sheep .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Later still, British scholars would turn to Latin and Greek to coin new words to describe new technologies and modern concepts, as we still do today.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There's an interesting discussion of the influence of Latin on English on wikipedia here: http://en.wikipedia.org/wiki/Latin_influence_in_English", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3876/gpr", "score": 7}}, {"sents": [{"text": "Let's not forget that Latin was the language of science and philosophy and nearly all higher learning for hundreds of years.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "For example, Copernicus wrote his seminal treatise about the heliocentric theory, De revolutionibus orbium coelestium , in Latin.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It's not surprising that many of the technical names for natural phenomena and educated words in general would be derived from Latin.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "We see remnants of this today in medicine: the parts of the body are named from the Latin.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Your orthopedist will tell you you've torn your medial collateral ligament in your knee.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 4}}, {"sents": [{"text": "The English language is a hotchpotch of many languages, a melting pot from most European language roots, with a good deal of other elements thrown in for added spice.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "As a result, we often have a vast array of words to choose from for any given topic of conversation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The more elemental and eternal the concept, the longer we will have talked about it and thus the further back through our history words will have been borrowed in order to discuss the concepts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Generally, you will find that the simple forms of words are likely to hark back to older influences; basic words are often from Old English, or Saxon influence.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Whilst more technical terms may not have been so common in the vernacular speech, so may retain scientific form, coming from Latin or Greek.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The essential rule to remember is that English etymology is a many splendored thing; variety is the spice of life, after all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 3}}, {"sents": [{"text": "Some [simplistic] reasons: The Latin-based adjective is more elegant for contextual reasons, e.g. sideways vs. lateral", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [2]]]}, {"text": "It is impossible to form an adjective otherwise, e.g. sun :: solar", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And better a word than a phrase, e.g. lunar vs. of the moon", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The non-Latin adjective may mean something else entirely, e.g. handy vs. manual", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [3]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 2}}, {"sents": [{"text": "To emphasize Robusto's point (3).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sir Issac Newton published his Philosophie Naturalis Principia Mathematica not in English but in Latin in 1687.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This was the last major work written in Latin published in England.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However,the level of Latin at Cambridge and Oxford was and remained quite high.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps no more than that of Gottingen or Tubingen in Germany.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But \"OxBridge\" exerted more influence on the Kingdom of England than Gottingen/Tubingen et al exerted on the many German States.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To the English writer back then (and even till the present)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Latin roots seem more fitting for abstract words.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "All of these answers are Useful and True.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I want only to supplement them with two observations:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There's a strong 'native' tendency in English to use the bare noun attributively rather than to derive a frank adjective: from your examples, moon beam , side dish ,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hand axe Where we do have adjectives built with ordinary suffixes, they have often evolved specific senses which do not sort comfortably with a simple \"of or pertaining to X\":", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "again from your list, moony , sideways , handy", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So there's a lot more what-you-might-call \"lexical space\" to put Latinate adjectives into, and often a specific lexical need for them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24489/StoneyB on hiatus", "score": 0}}], "question": {"question": "As a non-native English speaker, I always wondered why, for example, you say  moon , but then you say  lunar  (same goes for  side  and  lateral ,  hand  and  manual  and so forth): in some cases, the noun is not the base of the adjective, which derives from the Latin root instead.  What is the reason for this phenomenon?", "title": "Adjectives with Latin etymology when noun has non-Latin etymology", "forum": "english.stackexchange.com", "question_tags": "<etymology><nouns><adjectives><history><latin>", "link": "english.stackexchange.com/questions/10183", "author": "english.stackexchange.com/users/353/asymmetric"}, "example_id": "89_9-94_9-99_9", "summaries": [[["The reason for this phenomenon is probably that the sort of vocabulary that you would expect the simple folk of the Dark Ages to use was mostly still Germanic in origin. Meanwhile, the Catholic Church's later supremacy meant that the language of inquiry and knowledge was Latin. In fact, for centuries, scientists published all their work in Latin. Therefore, Latin will have filled the gaps in English to provide adjectives where English had none.", "A lot of English vocabulary is of Germanic origin, later supplanted by Latin through Church  influence. Latin was language of scientific texts and fills the gaps in English, as well as English being influenced by Norman French. However, British scholars later returned to Latin and Greek for new concepts and technologies. So English is a hotchpotch of many languages and simple words may come from older sources. There is also a tendency to preference Latinate words also for its greater elegance \"lateral\" instead of \"side\""], ["The reason for this phenomenon is probably that the sort of vocabulary that you would expect the simple folk of the Dark Ages to use was mostly still Germanic in origin. Meanwhile, the Catholic Church's later supremacy meant that the language of inquiry and knowledge was Latin. In fact, for centuries, scientists published all their work in Latin. Therefore, Latin will have filled the gaps in English to provide adjectives where English had none.", "The English language is a mixture of many different languages, and a major influence was the Germanic language of ordinary people in the Middle Ages contrasted with the French and Latin of the church and state. Latin was also used as the language of science and education, so those looking to coin new words would use Latin words or roots. For this reason, technical terms are still often derived from Latin rather than Germanic roots."], [" Latin was the language of science and philosophy and nearly all higher learning for hundreds of years. However, it should be considered that the English language is a hotchpotch of many languages, a melting pot from most European language roots along with many other elements. Depending on the context, a Latin-based adjective may more elegant for contextual reasons, e.g.  sideways  vs.  lateral; and a non-Latin adjective may mean something else entirely, e.g.  handy  vs.  manual.", "Latin adjectives may be used in the way that they are primarily because Latin was the language of science and philosophy for hundreds of years and is often more elegant and easier to use in certain situations. Furthermore, the adjective relating to an English noun may already have a different meaning to the one that the writer wishes to express, in which case, the Latin term is more appropriate. As it happens, English is a mixture of a number of European languages."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Lot of vocab is of Germanic origin, later supplanted by Latin through Church  influence. Latin was language of scientific texts and fills the gaps in English, as well as English being influenced by Norman French. British scholars later returned to Latin and Greek for new concepts and technologies.", "We reference words of Saxon influence.", "preference for Latinate words."], ["The English language is a mixture of many different languages, and a major influence was the Germanic language of ordinary people in the Middle Ages contrasted with the French and Latin of the church and state.", "Latin was also used as the language of science and education, so those looking to coin new words would use Latin words or roots. For this reason, technical terms are still often derived from Latin rather than Germanic roots."], ["Science and philosophy was written and published in Latin for hundreds of years.", "English has many influences from a range of European languages.", "Latin language is often more elegant and easier to use in some situations.", "The derived adjective from an English noun might already serve another purpose."]]]}
{"answers": [{"sents": [{"text": "In this instance, the pronoun \"who\" is the object of the verb \"know\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So you want to use objective case whom.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4205/Michael Brown", "score": 8}}, {"sents": [{"text": "The quantity of verbs has no effect on the choice between who and whom.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The only thing you need to figure out is whether or not you need a subject for a verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If who/whom is the subject of a verb, use who.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Otherwise, use whom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The non-technical instruction on choosing the right word: Who can only be used as a subject, so if you don\u2019t need a subject, don\u2019t use who; use whom.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For this example, the correct choice is whom.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "\u201cThe man who/whom I know to be unhappy\u2026\u201d I suppose this is followed by a verb.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The simple subject of the sentence (of the verb that follows) is man, not who/whom.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Who/whom is not the subject of a verb, so you use whom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another way to write the example, which might make it easier to parse, is as follows: \u201cThe man, whom I know is unhappy,\u2026\u201d As we see, whom is not serving as the subject of any verb.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Source: Precise Edit", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/11387/Lauren", "score": 6}}, {"sents": [{"text": "As the question is tagged with acceptability , I will report the following paragraph, reported by NOAD in the usage of who section: The normal practice in modern English is to use who instead of whom ( Who do you think we should support? )", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and, where applicable, to put the preposition at the end of the sentence ( Who do you wish to speak to? ).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Such uses are today broadly accepted in standard English, but in formal writing it is best to maintain the distinction.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you want to avoid writing who when you should use whom (or vice versa), you can use that .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the man that I know to be unhappy", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is a relative pronoun used to introduce a defining or restrictive clause, especially one essential to identification; it is used instead of when , which , who , whom .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the book that I have bought yesterday the person that I will meet tomorrow the year that Anna was born", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 5}}, {"sents": [{"text": "As I write, all other answers agree that whom is the correct choice in this construction (because \"whom I know to be unhappy\" is an auxiliary phrase, wherein whom is not the subject of a verb).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I don't dispute the strict grammatical position, but I would say that, as suggested by this NGram , whom appears to be increasingly falling into disuse.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Correspondingly, here are over 1000 written instances of \" who I know to\", most if not all of which are \"incorrect\" according to strict grammar.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In my opinion, whom is already becoming somewhat 'dated', and it's only a matter of time before it disappears completely.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2637/FumbleFingers", "score": 4}}, {"sents": [{"text": "\"I know the man to be unhappy\" seems be more informative, but it doesn't answer the question until you change it again to \"Him I know to be unhappy\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or how about", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I know that man [him] to be unhappy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This would indicate that you want the objective case - whom.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4201/jlembke", "score": 2}}, {"sents": [{"text": "The main verb in your question is \"know\", so it is \"The man whom I know to be unhappy\", just as it is \"The man whom I know\".", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "It gets more complex if you replace 'to be' with 'is', as there are several possible meanings.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The man who , I know, is unhappy\" is equivalent to \"The man who is unhappy (I know it)\", so whom would be wrong.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The man, whom I know, is unhappy\" =", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"The man is unhappy: I know him (not he).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Without any commas, or (just as wrong)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "with a single comma after 'know', ambiguity makes it impossible to say what the pronoun should be (unless the rest of the sentence makes it clear).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Moral:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "punctuation is important, and don't lazily cut \"to be\" down to \"is\" unless you are clear about how you are changing the meaning.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "NB", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Precise Edit's answer (quoted by Lauren), leaves out all the commas in this phrase , so isn't helpful.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 2}}, {"sents": [{"text": "Very simple.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "MAN is the subject of the main clause.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The VERB of the main clause is IS.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(This man is unhappy).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"who I know\" is a subordinate adjective clause modifying MAN.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The person speaking knows the man.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The subject of the subordinate clause is", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I. The verb is KNOW.WHOM is what we call the subordinate clause marker, but it is also the presumed object of the verb KNOW, so it takes the objective", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Whom) case, not the subjective.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When pronouns follow a TO BE verb, and refer back to the subject of the sentence, they take the SUBJECTIVE case.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I am HE.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She is WHO?)Most of the time, one's ear tells one what word to use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/121389/Lucinda", "score": 1}}, {"sents": [{"text": "To answer the direct question ... Verb clauses can be nested and are parsed from the inner most to the outermost.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so \"I know '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "x to be\" is a verb clause which after being parsed would resolve effectively to \"is\" and therefore your second statement is true - it the correct stereotype verb clause would be \"the man who is unhappy\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The response to the other comment - I don't know if this a culture thing", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I do not find it to be correct usage to replace who with that.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That can only be used when talking about NOT-people.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "Which of these phrases is more correct?   The man  who  I know to be unhappy  The man  whom  I know to be unhappy   Is one of the verbs in the phrase more important, thus determining the noun case, or is something else happening with the particular combination of verbs? ( The man whom I know  is valid but  the man to be unhappy  isn't; the tense must be specified as in  the man who is unhappy .)", "title": "\"Who\" versus \"whom\" with multiple verbs", "forum": "english.stackexchange.com", "question_tags": "<grammar>", "link": "english.stackexchange.com/questions/10203", "author": "english.stackexchange.com/users/4199/Aardsquid"}, "example_id": "89_10-94_10-99_10", "summaries": [[["It is generally agreed that, in this instance, the pronoun \"who\" is the object of the verb \"know\" and therefore, the objective case \"whom\" should be used. The number of verbs has no effect on the choice between who and whom. However, it is worth highlighting that \"whom\" is become dated and it is possibly only a matter of time before it disappears completely.", "The correct answer is \"whom\" as the direct object of the verb \"to know\". The choice between \"who\" and \"whom\" has nothing to do with the number of verbs but which noun is the subject and which is the object. \"Whom\" is the correct grammatical form although its use is waning and may be replaced by \"who\" in all cases."], ["It is generally agreed that, in this instance, the pronoun \"who\" is the object of the verb \"know\" and therefore, the objective case \"whom\" should be used. The number of verbs has no effect on the choice between who and whom. However, it is worth highlighting that \"whom\" is become dated and it is possibly only a matter of time before it disappears completely.", "In this instance, the correct form would be 'whom', as it is the object of the verb 'know'. However, 'whom' is falling out of usage and 'who' is increasingly common for both subject and object."], ["The main verb in your question is \"know\", so it is \"The man whom I know to be unhappy\", just as it is \"The man whom I know\". The quantity of verbs has no effect.", "The correct choice in this case is \"whom\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Use whom as object of verb \"know\"", "Number of verbs has not effect. Work out subject and object.", "The whom form becoming data. "], ["In this instance, the correct form would be 'whom', as it is the object of the verb 'know'.", "However, 'whom' is falling out of usage and 'who' is increasingly common for both subject and object."], ["The correct choice in this case is \"whom\"."]]]}
{"answers": [{"sents": [{"text": "It all depends on how technical you want to be.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(I am writing as the spouse of a nationally recognized expert on wild turtles, tortoises and terrapins in the US.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the US there are 50 species of \"chelonians\" excluding sea turtles.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Among experts they are identified by strict Latin taxonimic names when precise species identification is required.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There is also a looser English taxonomy, but there is enough regional variation that experts fall back on Latin when confusion arises.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "But, even experts in \"casual\" conversation use the word \"turtle\" to include \"turtles, tortoises and terrapins\"; e.g. \"I study turtles.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Some non-experts refer to the shelled animals that live primarily in water (lakes, rivers and streams) as \"turtles\" and those that live primarily on land as \"tortoises\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "However, in the US northeast, the most common land dweller is the \"box turtle \".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Bottom line, in casual conversations in the US the word \"turtle\" encompasses all those shelled creatures.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "In discussion with passionate \"turtle people\" try to use the correct taxonomic name.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2944/John Satta", "score": 28}}, {"sents": [{"text": "Your colleague is correct to an extent.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "Generally in British English, tortoise refers to the land animal, turtle to the marine animal, and terrapin to the freshwater animal.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In U.S. English, turtle is used as a catch-all term for all animals of that type, but distinctive tortoises like the giant Galapagos tortoise will be called such.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 10}}, {"sents": [{"text": "Yes.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1, 1]]]}, {"text": "American English often uses \"turtle\" for tortoise, in British English the two terms are not interchangeable, and (for what it's worth)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Indian English often uses tortoise as the generic term for both turtles and tortoises.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "( The Hare and the Tortoise is never * The Hare and the Turtle , and Indian languages\u2014and Japanese is similar according to a comment above\u2014usually have the same words for both, and this is mapped to tortoise , not turtle .)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So it varies from region to region.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "As evidence, the Compact Oxford English Dictionary (UK) says, under tortoise that it's \"Called turtle in North America\", and the American Heritage Dictionary of the English Language gives, under tortoise , definition 1b saying \" Chiefly British A terrestrial or freshwater chelonian.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "That they are distinct in British English can be seen from this exchange from Alice's Adventures in Wonderland :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cWhen we were little,\u201d the Mock Turtle went on at last, more calmly, though still sobbing a little now", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and then, \u201cwe went to school in the sea.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The master was an old Turtle\u2014we used to call him Tortoise\u2013\u2014\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cWhy did you call him Tortoise, if he wasn\u2019t one?\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Alice asked.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cWe called him Tortoise because he taught us,\u201d said the Mock Turtle angrily.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cReally you are very dull!\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77/ShreevatsaR", "score": 8}}, {"sents": [{"text": "In the NOAD is reported that turtle means: a slow-moving reptile, enclosed in a scaly or leathery domed shell into which it can retract its head and thick legs.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Family Testudinidae : numerous genera and species, including the European tortoise ( Testudo graeca ). (also sea turtle) a large marine reptile with a bony or leathery shell and flippers, coming ashore annually on sandy beaches to lay eggs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Families Cheloniidae (seven species) and Dermochelyidae (the leatherback).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a freshwater reptile related to the turtles, typically having a flattened shell.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Called terrapin in South Africa and India and tortoise in Australia.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022 Order Chelonia : several families, in particular Emydidae and Kinosternidae .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "any reptile of this order, including the terrapins and tortoises.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's then true that in American English the term turtle can be used to refer to an animal that in other English languages is called tortoise .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [1]]]}, {"text": "This is not something that happens only in American English, though.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also other languages have a word equivalent to turtle (In Italian tartaruga ) and one equivalent to tortoise (in Italian testuggine ), but the first can be used instead of the second (even if it is less accurate).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}, {"text": "To notice also that, for example, in Italian the European tortoise is called tartaruga .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 7}}, {"sents": [{"text": "Yes.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1, 1]]]}, {"text": "American speakers do use the term turtle to refer to both the land-based and marine reptiles .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[9], [9], [1]]]}, {"text": "Whereas many (not all)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "BrEng speakers will differentiate between the two species.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I always thought it strange that the cartoon series my son used to watch, Teenage Mutant Ninja Turtles , back in the late 1980s was titled so.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It was obvious that the four pizza-obsessed ninja turtles; Raphael, Leonardo, Donatello and Michelangelo performed their heroic deeds on land and and hardly ever in sea or freshwaters.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although I do remember they spent some time in the sewers....", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And now nearly thirty years later, I find that Americans still prefer to use the term turtle .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[10], [10], [-1]]]}, {"text": "In The Big Bang Theory, season 8 episode 17, Amy and Sheldon make an important announcement: Amy : We have some exciting news.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Leonard :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK Sheldon :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As you know, Amy and I have been together a long time.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And a lot of things that I never thought were possible; now seem possible.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Penny : Okaaay...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Amy :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "After a careful evaluation of our relationship, we decided that the time was right to take a step forward.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Leonard : ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK Sheldon :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Do you want to say it?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Amy :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let's say it together.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sheldon and Amy : We're getting a turtle!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We then see the couple in a pet shop choosing a tortoise .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is all the more remarkable considering that Sheldon and Amy are scientists, Sheldon a theoretical physicist while Amy a neurobiologist.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44619/Mari-Lou A", "score": 2}}], "question": {"question": "Obviously there are two different animals \u2014 a tortoise and a turtle. But I have been told by a colleague that in the US the word  turtle  is used to describe both.  I find this odd as for example the Galapagos tortoise was fairly well known (old & big) and it would surely be a mistake to refer to it as a turtle.", "title": "Do Americans use the world 'turtle' as a generic word to mean 'tortoise'?", "forum": "english.stackexchange.com", "question_tags": "<american-english><nouns><british-english>", "link": "english.stackexchange.com/questions/10265", "author": "english.stackexchange.com/users/4221/lukehmu"}, "example_id": "89_11-94_11-99_11", "summaries": [[["The answer will depend on how technical you want to be and what region you're in. In casual conversation, the word \"turtle\" is used to include \"turtles, tortoises and terrapins\". Generally in British English, \"tortoise\" refers to the land animal while \"turtle\" refers to the marine animal, whereas in the US \"turtle\" is used as a catch-all tern for all animals of that type. On the other hand, in Indian English, \"tortoise\" is the generic term for both turtles and tortoises.", "In the US the species is called \"chelonians\" and this excludes sea turtles.There are lots of regional variations to identify the animal but the correct one is the Latin taxonomic form.\"Turtles \" is  used to denote sea creatures and \"tortoises\" land animals ,by non-experts, especially in the UK. However, in the US, the preference is for the word \"turtles\"  as stated in the OED, except for specific species which carry the name \"tortoise\" such as the Giant Galapagos tortoise. In general, in the US the term \"turtle\" is also used for \"tortoise\" whereas in the UK, the terms are not interchangeable. Indian English often uses \"tortoise\"  as the generic term for both turtles and tortoises. The advice to avoid confusion is to use the correct taxonomic name."], ["The answer will depend on how technical you want to be and what region you're in. In casual conversation, the word \"turtle\" is used to include \"turtles, tortoises and terrapins\". Generally in British English, \"tortoise\" refers to the land animal while \"turtle\" refers to the marine animal, whereas in the US \"turtle\" is used as a catch-all tern for all animals of that type. On the other hand, in Indian English, \"tortoise\" is the generic term for both turtles and tortoises.", "British English speakers often distinguish between shelled animals living in the sea (turtles), on land (tortoises) and in freshwater (terrapins). In contrast, US English speakers often use the word 'turtle' for all three. The distinction is not completely accurate, so experts will often use the correct taxonomic names rather than these broad classes."], ["In U.S. English,  turtle encompasses all shelled creatures, both marine and land reptiles. Distinctive tortoises like the giant Galapagos tortoise will be called such. It asll depends on how techical you want to be. ", "The answer to this question will depend on how technical you want to be, but in general, in American English, the term \"turtle\" is used to refer to both turtles and tortoises."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["In the US there are 50 species of \"chelonians\" excluding sea turtles. Lots of regional variations, but correct species identified by Latin name.", "Turtles used to denote sea creatures and \"tortoises\" land animals by non-experts, esp. In UK", "Prevalence of \"turtle\" in US English.", "Indian English use."], ["British English speakers often distinguish between shelled animals living in the sea (turtles), on land (tortoises) and in freshwater (terrapins). In contrast, US English speakers often use the word 'turtle' for all three. ", "The distinction is not completely accurate, so experts will often use the correct taxonomic names rather than these broad classes."], ["The answer to this question will depend on how technical you want to be.", "Generally, it is accepted that in American English, the term \"turtle\" is used to refer to both turtles and tortoises."]]]}
{"answers": [{"sents": [{"text": "I wouldn't use a particular word, I'd just say, \"She can't have a baby.\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I would never say something like, \"She is infertile/fruitless/barren/sterile .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 2], [0, 2], [-1]]]}, {"text": "\" \u2013 I find that extremely rude.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2237/Sid", "score": 21}}, {"sents": [{"text": "Historically, a woman with such a condition was considered to be barren , but that word is not used much today (although it is nevertheless likely to be understood).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Nowadays, one would probably say she is \"seeing a fertility counselor\" or some such circumlocution, and people would infer the rest.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 13}}, {"sents": [{"text": "I have always used the word barren , although that word is a bit antiquated.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "For some, the word barren may carry a negative connotation.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "For instance, when the word is used in the Bible it's written as if it was a curse.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "There are Biblical stories of women who were barren but then were blessed by God and were able to conceive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Consequently, someone who is Jewish/Christian/Muslim might find that particular word a bit insensitive, as it seemingly implies they are cursed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Perhaps the best way to avoid any potential embarrassment is to state the facts plainly, as in, \"She is unable to conceive.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" Even though most people will understand your intent, I'm not a fan of saying, \"She cannot have a baby,\" because that can be taken literally to mean that she is not fit to mother.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "Just because someone cannot conceive does not mean they cannot have a child through alternative means, such as adoption or surrogacy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1631/Scott Mitchell", "score": 8}}, {"sents": [{"text": "Joke answers: unbearable, impregnable, inconceivable (maybe that doesn't mean what I think it means...)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 2}}, {"sents": [{"text": "In an informal setting, a woman who has passed menopause may describe herself as \"dried up\" even if she's had many children.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 2}}, {"sents": [{"text": "The joke was not meant to provide answers, but a funny lesson on the complexity of the English language - not that other languages aren't complex.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many lessons are best illustrated through humor - although the underlying lessons of that message can be missed entirely.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thanks for the go-around here; I was able to give my daughter a lesson in the fun and folly of language.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I personally would say \"she was not able to have children\", and if that is too difficult just don't bring it up.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "I liked the \"euphemism treadmill\" concept - very illustrative of the situation - I often get dinged for using the words ignorant, or deception as being negative although I find few ways of expressing the same meaning, and both can be positive or neutral when used that way...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "\"Infertile\"; \"fruitless\"? How would you describe such a woman in an informal talk to your friend?", "title": "Is there an informal way to describe a woman that can not have a baby?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><single-word-requests><formality>", "link": "english.stackexchange.com/questions/10425", "author": "english.stackexchange.com/users/2270/brilliant"}, "example_id": "89_12-94_12-99_12", "summaries": [[["It's debatable that you should use a particular word, and you might want to simply say, \"She can't have a baby\". Terms like \"barren\" are a bit antiquated and possibly carry a negative connotation. In an informal setting, a woman who has passed menopause may describe herself as \"dried up\" even if she's had many children.", "Some would agree that using the direct phrase \"she can't have a baby\" would suffice, as opposed to using \"infertile/fruitless/barren/sterile\". But this direct phrase, for others could imply that she is not fit to mother. \"Barren\" was the term typically used in the past, although the connotation for some might be that they are \"cursed\".  The term \"dried up\" was also used by menopausal women  because of their inability to conceive. Today, the direct phraseology could be replaced by \"seeing a fertility\" counsellor, as there are other ways of conceiving available. "], ["It's debatable that you should use a particular word, and you might want to simply say, \"She can't have a baby\". Terms like \"barren\" are a bit antiquated and possibly carry a negative connotation. In an informal setting, a woman who has passed menopause may describe herself as \"dried up\" even if she's had many children.", "Many terms such as barren, infertile or sterile can have negative connotations or be embarrassing, so 'unable to conceive' might be preferred. It might be easier to say something like 'unable to have children' to avoid any connotations of unsuitability."], ["There are several informal ways to describe someone who can't have a baby including, simply she can't have a baby, or an inference, such as she is seeing a fertility counselor. If after menopause, dried up can be used. Historically barren would have been used, however not so used today.", "The answer to this question will be a little subjective. Some people will simply prefer to say that \"she can't have children\" and other would prefer to use an indirect description like \"she's seeing a fertility counsellor\". There are terms that could be used to describe this concept, such as \"barren\" or \"dried up\", but these are likely to be considered offensive."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Just say \"she can't have a baby\". Some disagree Do not use second phrase", "Term barren was used in past.", "Other circumlocutions used today"], ["Many terms such as barren, infertile or sterile can have negative connotations or be embarrassing, so 'unable to conceive' might be preferred.", "It might be easier to say something like 'unable to have children' to avoid any connotations of unsuitability."], ["Some people would simply prefer to say that \"she can't have children\".", "Terms that might be used ot refer to this might be \"barren\" or \"dried up\", but these are likely to be considered offensive.", "People may want to say that she is \"seeing a fertility counsellor\" in order to not be too direct."]]]}
{"answers": [{"sents": [{"text": "The word unwittingly seems close, though you may have to qualify it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I found an example", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think demonstrates this use (see page 140 in the search results).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1787/Andy", "score": 18}}, {"sents": [{"text": "How about a new word: corraccidentally", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4292/beetstra", "score": 12}}, {"sents": [{"text": "I think this question can't have a clear answer because this phrase is quite open.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Think about all the situations where this could be applied.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So going to the root of the problem, I think what this phrase is expressing is that the person isn't aware of all the circumstances (or has the wrong idea) when doing something.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So I agree with @Andy that it might be unwittingly.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "Or in my opinion inadvertently would be a closer fit to.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "That said, it might also be expressed unintentional, since he/she is doing something wrong, thinking its the right thing.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "But all those meaning don't cover the harshest way to use this phrase that would make the \"accused\" a naif, confused or misguided", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I like this last actually) since you could be meaning: \"although you are doing the right thing, there is not much merit to it, since it's almost by chance, you don't have a philosophy behind your actions (or a wrong one)\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1693/Trufa", "score": 4}}, {"sents": [{"text": "Serendipitously is the word I would use, although it means something more like \"doing the right thing for no reason at all\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4040/Malvolio", "score": 3}}, {"sents": [{"text": "The word \"Lucky\" is frequently used in that situation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "For example, in a case where someone confronted with two doors, decorated with writing in a foreign language, selects the one that is on the right as the \"entrance\" on the basis that everyone is right handed.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "He has made a correct selection, based on incorrect information (that is not why the door is the entrance).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "One might say to him: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wow, so you just happened to pick the correct choice despite having faulty reasoning?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What a lucky break!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although now that I'm thinking about it, the word \"Fortuitous\" is closer to what I meant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4300/GWLlosa", "score": 2}}, {"sents": [{"text": "Ulteriorly.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "The individual doing the \"right thing for the wrong reason\" did it ulteriorly.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4347/Dustin Ledden", "score": 2}}, {"sents": [{"text": "I think this might be a candidate: unassumingly", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4291/Bnjmn", "score": 1}}, {"sents": [{"text": "An egoist or megalomaniac...is probably someone who would do nice things for someone to build their own rep etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "thus doing something \"right\" for the \"wrong\" reason.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "I'd say the person has reached the outcome \"fortuitously\" or \"accidentally\" (both mean \"by accident or chance\")", "label": [[1, 1, 1]], "label_summ": [[-1, -1, -1]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/24728/Alex", "score": 0}}], "question": {"question": "Is there a word that means  doing the right thing for the wrong reason  or  getting the right conclusion from the wrong set of presumptions ?", "title": "Is there a word that means \"doing the right thing for the wrong reason\"?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests>", "link": "english.stackexchange.com/questions/10466", "author": "english.stackexchange.com/users/4304/platframe"}, "example_id": "89_13-94_13-99_13", "summaries": [[["This phrase is quite open and as a result, this question may not have a clear answer. However, some suggestions to describe this concept include the words \"unwittingly\", \"ulteriorly\", \"lucky\" or \"unassumingly\".", "There are a number of suggestions which include mainly adverbsbut also adjectives. such as \"unwittingly\" , \"inadvertently\" or \"unintentional\" also \"serendiptiously\", \"lucky\", \"ulteriorly\", \"unassumingly\", and \"accidentally\" . A newly coined word was also suggested \"coraccidentally\""], ["This phrase is quite open and as a result, this question may not have a clear answer. However, some suggestions to describe this concept include the words \"unwittingly\", \"ulteriorly\", \"lucky\" or \"unassumingly\".", "If the meaning is that it was done for ethically wrong reasons, you could use 'ulteriorly'. 'Unwittingly', 'serendipitously' , 'fortuitously' or 'accidentally' could be used when the outcome was unexpectedly good regardless of the wrong method."], ["This phrase is quite open, so no clear answers, however there are some words which could be used. These words include; unwittingly, unintentional, serendipitously, lucky, ulteriorly or unassumingly.", "The question might be too open for a precise answer to be possible. However, there appear to be many possible terms to describe such a phenomenon. Some examples include \"corraccidentally\", \"unintentional\", or \"lucky\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, true]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Unwittingly may be the answer.", "new word:  corraccidentally", "Serendiptiously", "Lucky", "Lucky", "Fortutituos", "S0: Ulteriorly.", "Unassumingly", "Egoist or megalomaniac", "Accidently "], ["If the meaning is that it was done for ethically wrong reasons, you could use 'ulteriorly'.", "Unwittingly', 'serendipitously' , 'fortuitously' or 'accidentally' could be used when the outcome was unexpectedly good regardless of the wrong method."], ["The question might be too open to provide a precise answer.", "There appear to be many possible terms to describe such a phenomenon, but some examples include \"corraccidentally\", \"unintentional\", or \"lucky\"."]]]}
{"answers": [{"sents": [{"text": "\"It is ME\" is not grammatically correct in the academic sense, but is used in spoken English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0, 3]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is I\" is grammatically correct in the pure sense, but would never be used in spoken English - or very rarely by people who speak in an ultra-formal dialect.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0, 2]]]}, {"text": "\"It is I\" would have been correct in Shakespeare's time, in spoken English, but not now.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4353/tegner", "score": 28}}, {"sents": [{"text": "As reported from the NOAD: me /mi/ pronoun [first person singular] 1. used by a speaker to refer to himself or herself as the object of a verb or preposition:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Do you understand me?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wait for me!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022 used after the verb to be and after than or as :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hi, it's me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You have more than me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "informal to or for myself:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I've got me a job.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's then correct to say", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it's me .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 19}}, {"sents": [{"text": "The answer to the question 'Who's there?'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is 'It's me.' '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is I' would normally be heard only when something else follows it, and then only in rather formal contexts, as in 'It is I who have done all the work, so it is I who should get the compensation.'", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 9}}, {"sents": [{"text": "\"It is me,\" is more common, and correct.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [3]]]}, {"text": "However, \"It is I who am here,\" is also correct, and \"who am here\" can be left off and implied, making \"It is I,\" also correct.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10460/xpda", "score": 5}}, {"sents": [{"text": "This question is related to I can run faster than...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In that exchange nohat describes the pronouns being used in the nominative and accusative cases.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Modern English speakers have become more comfortable using the accusative case in comparisons even though traditionally comparisons have used the nominative case.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is further noted that \"both forms are standard.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Modern English has slurred the distinction between cases, using word order to denote case rather than declension.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "We still use different words for most personal pronouns (he/him, I/me, we/us), but have lost it for you/you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I talk to you.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"You talk to me.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When asking \"Who is there?\" it would be correct to answer in the nominative case, \"I am here.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Likewise, asking \"Who is it?\" should elicit \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is I\" or \"I am it.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 4}}, {"sents": [{"text": "While it is formally correct to say \"It's I\", while informal or popular usage allows \"It's me\", it would be incorrect to say \"It's him and I\" (as in the title of a currently popular song), which mixes objective and nominative cases; it could be either \"", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [2, 3]]]}, {"text": "It's he and I\" or \"It's him and me\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/270974/Dustin G", "score": 1}}], "question": {"question": "I was taught at school that the following expression is not grammatically correct:   Who is there? It's me.   The correct one is:   Who is there? It's I.   Can you let me know which one is accurate?  Here is a good explanation about both forms.", "title": "Which one is correct to say: \"It's me\" or \"It's I\"?", "forum": "english.stackexchange.com", "question_tags": "<pronouns><grammatical-case><be><predicative-complement>", "link": "english.stackexchange.com/questions/10643", "author": "english.stackexchange.com/users/4319/Muaz Khan"}, "example_id": "89_15-94_15-99_15", "summaries": [[["It is generally considered that \"It's me\" or \"It's I\" are both standard forms. \"It is ME\" is not grammatically correct in the academic sense, but it is used in common speech. \"It is I\" would rarely be used in spoken English, and whilst it may have been correct in Shakespeare's time, it is no longer.", "\"It is me\" is not grammatically correct, but used in spoken English. \"It is I\" grammatically, would be the more correct form, but less used in modern English. \"I\" would normally be correct if something else followed the sentence, for example, If the answer was extended to \"It is I who am here\" this would also be correct, so it could be implied \"It is I\" is correct. Both forms are considered correct. Over time the lines have blurred in distinguishing nomnative from accusative cases."], ["It is generally considered that \"It's me\" or \"It's I\" are both standard forms. \"It is ME\" is not grammatically correct in the academic sense, but it is used in common speech. \"It is I\" would rarely be used in spoken English, and whilst it may have been correct in Shakespeare's time, it is no longer.", "\"It is I\" is technically correct, but would be considered overly formal in normal speech. \"It is me\" is more common."], ["While it is gramatically correct to say \"It is I\", while informal spoken usage is \"It is me\". \"It is I\" would have been correct in Shakespeare's time, in spoken English. \"It is I\" would normally be heard only when something else follows it and then only in rather formal contexts.", "\"It is me\" is what is commonly said and many people will consider it to be correct. However, \"It is me\" is technically grammatically incorrect, whilst \"It is I\" would be the grammatically incorrect phrase. Despite this, \"It is I\" is only likely to be heard in very formal circustances. It was used more often in the past, but is rarely used today."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["In that the pronouns being used in the nominative and accusative cases."], ["In that the pronouns being used in the nominative and accusative cases."], []]], "clusters_orig": [[[[["As reported from the NOAD: me /mi/ pronoun [first person singular] 1. used by a speaker to refer to himself or herself as the object of a verb or preposition:", 0], ["\"It is ME\" is not grammatically correct in the academic sense, but is used in spoken English.", 1]], [["It is I' would normally be heard only when something else follows it, and then only in rather formal contexts, as in 'It is I who have done all the work, so it is I who should get the compensation.'", 0], ["It is I\" is grammatically correct in the pure sense, but would never be used in spoken English - or very rarely by people who speak in an ultra-formal dialect.", 1], ["\"It is I\" would have been correct in Shakespeare's time, in spoken English, but not now.", 1], ["However, \"It is I who am here,\" is also correct, and \"who am here\" can be left off and implied, making \"It is I,\" also correct.", 0]], [["In that the pronouns being used in the nominative and accusative cases.", 0]], [["It is further noted that \"both forms are standard.", 1]], [["Modern English has slurred the distinction between cases, using word order to denote case rather than declension.", 0]]], [[["As reported from the NOAD: me /mi/ pronoun [first person singular] 1. used by a speaker to refer to himself or herself as the object of a verb or preposition:", 0], ["\"It is ME\" is not grammatically correct in the academic sense, but is used in spoken English.", 1]], [["It is I' would normally be heard only when something else follows it, and then only in rather formal contexts, as in 'It is I who have done all the work, so it is I who should get the compensation.'", 0], ["It is I\" is grammatically correct in the pure sense, but would never be used in spoken English - or very rarely by people who speak in an ultra-formal dialect.", 1], ["\"It is I\" would have been correct in Shakespeare's time, in spoken English, but not now.", 1], ["However, \"It is I who am here,\" is also correct, and \"who am here\" can be left off and implied, making \"It is I,\" also correct.", 0]], [["In that the pronouns being used in the nominative and accusative cases.", 0]], [["It is further noted that \"both forms are standard.", 1]], [["Modern English has slurred the distinction between cases, using word order to denote case rather than declension.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[[" \"It is ME\" is not grammatically correct in the academic sense, but is used in  spoken  English.  ", "Normally \"I\" would have something following it.", "Both forms standard.", "Distinction unclear."], ["\"It is I\" is technically correct, but would be considered overly formal in normal speech. \"It is me\" is more common."], ["\"It is I\" is grammatically correct and \"It is me\" is grammatically incorrect.", "\"It is I\" would have been correct long time ago but is no longer used.", "\"It is I\" will only today be heard in very formal contexts.", "\"It is me\" is more common and some people will consider it to be correct."]]]}
{"answers": [{"sents": [{"text": "I think the word you may be looking for is aloof , meaning \"not friendly or forthcoming; cool and distant\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "[Websters]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although James had many friends, he remained aloof from them and hardly ever socialized with them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edited to add: The word also carries the connotation of supercilious , which means \"behaving or looking as though one thinks one is superior to others\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could also simply say: James remained aloof from his friends.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 15}}, {"sents": [{"text": "Title of this question was a bit misleading.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "First thing that came to mind was that the person was introvert or even somehow socially constrained.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "If you are sure that the reason for this is that he thinks he is superior to his friends, he might be \"snob\" ( as Hellion already said ), \"pretentious\" or \"haughty\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "However as someone who prefers to stay home instead of going out with my friends, I'd like to point out that it is not necessarily person being smug, but merely one that avoids crowds, possibly a \"homebody\" in a good sense.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "Unsociable or antisocial maybe, if someone doesn't go out much at all (if he does go out, but not with his \"friends\", perhaps he's just changed his circle of friends).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 6}}, {"sents": [{"text": "That's a very specific question.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I am unaware of a word that means exactly that.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "You would have to say something like: He doesn't go out with his friends because he thinks they're beneath him.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "There are a couple of words/phrases referring to someone who doesn't go out much: stick-in-the-mud , and stay-at-home , but these are general terms.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "This question is clearly some kind of trick or paradox.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If \"he\" doesn't go out with them, and thinks he is superior to them...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "likely they are not \"his friends \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nor he is \"their\" friend.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3579/o0'.", "score": 4}}, {"sents": [{"text": "See if this is of any help to you.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "hubristic is what I think I'd use...", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2310/Grewe Kokkor", "score": 3}}, {"sents": [{"text": "I personally would call such a person an \"asshole\", but \"snob\" also comes to mind as a possibility.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 2}}, {"sents": [{"text": "Elitist doesn't quite cover all the bases ( e.g. , it doesn't necessarily imply that someone won't go out with his friends), but that's what I might call someone who refuses to go out with people who are \"beneath\" him.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "It works well alongside snob (as Hellion and user4395 mentioned).", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Perhaps one could riff off the idea of social stratification to create a new word/phrase, although they'd have to explain what they meant as soon as they used the term.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}], "question": {"question": "What do you call a person who does not go out with his friends because he thinks he is superior to them?", "title": "What do you call a person who does not go out with his friends?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><pejorative-language>", "link": "english.stackexchange.com/questions/10694", "author": "english.stackexchange.com/users/3782/Manoochehr"}, "example_id": "89_16-94_16-99_16", "summaries": [[["This is a very specific question, and it's possible that there is no word that has precisely this definition. However, other words that might serve to express this concept include \"aloof\", \"a homebody\" \"antisocial\" or \"hubristic\".", "\"Aloof\" is a term that is suggested, but much depends on the persons attitude to his \"friends\". If they think they are superior snob, \"pretentious\" or \"haughty\".could apply. If their preference is simply to stay at home than go out  a \"homebody\" is another term. Other alternatives are \"antisociable\", \"antisocial\" or \"hubistric\". Some would consider derogatory terms, whereas another turn of phrase could be \"stick-in-the-mud\"."], ["This is a very specific question, and it's possible that there is no word that has precisely this definition. However, other words that might serve to express this concept include \"aloof\", \"a homebody\" \"antisocial\" or \"hubristic\".", "Aloof' carries the meaning of distance and unfriendliness, but other words emphasise one or the other: 'pretentious', 'haughty', 'unsociable', 'snobbish'."], ["There are many words that describes a person who does not go out with his friends. Some examples are; aloof, unsociable, antisocial, stick-in-the-mud and stay-at-home. If he thinks his friends are beneath him, he could be called a snob, pretentious, haughty, elitist, hubristic. ", "There are variety of ways of describing someone who does not go out with their friends because they think they are superior to them, including \"snob\", \"hubristic\" or \"elitist\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["snob ( as Hellion already said ), \"pretentious\" or \"haughty\".  ", "homebody", "Unsociable, antisocial", "Use a turn of phrase", "hubistric"], ["Aloof' carries the meaning of distance and unfriendliness, but other words emphasise one or the other: 'pretentious', 'haughty', 'unsociable', 'snobbish'."], ["There are variety of ways of describing someone who does not go out with their friends because they think they are superior to them, including \"snob\", \"hubristic\" or \"elitist\"."]]]}
{"answers": [{"sents": [{"text": "Sole Proprietor : the person who owns and controls a sole proprietorship.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I am the sole proprietor of this business.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Or...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Independent Contractor : A person working independently, under a contract; a self-employed person.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "I am an independent contractor.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Or...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Self-Employed (or Freelancer)", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": ": working for yourself.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I am self-employed.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "I am a freelancer.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/1267/morganpdx", "score": 31}}, {"sents": [{"text": "In Australia, they can be self-employed, freelancers, contractors, sole practitioners (for professional services), sole traders (for other services), and probably a lot more besides...", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "I don't know if I have heard of sole proprietors here.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3718/HorusKol", "score": 3}}, {"sents": [{"text": "Sole proprietorship or simply proprietorship .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The owner is called the proprietor .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/33533/Utsav", "score": 3}}, {"sents": [{"text": "In the UK, a one person business is often referred to as a one-man band.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "\"My consulting business is actually just me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm a bit of a one-man band at the moment\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It comes from the practice of a street entertainer playing multiple instruments at once.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/47205/superluminary", "score": 1}}, {"sents": [{"text": "The question is vague.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the U.S, \"sole proprietor\" is a legal term that signifies the one human being who is responsible for the debts of a business and legally entitled to the profits of the business.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "A sole proprietorship is distinguished legally from partnerships and corporations, in which the debts of a business are not the responsibility of a single, \"natural person,\" another term of legal art.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In usual practice, a sole proprietor is also the daily manager of the business, but this need not be true.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Nor is it necessarily true that a sole proprietorship has only one person working at the business.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It refers to a technical legal relationship.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(See Wikipedia for \"sole proprietor.\")", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the U.S., one term commonly used for people who work for themselves is \"self-employed,\" regardless of the legal form of ownership, which would not normally be known or of significance to most people.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "That term, however, does not imply that the person works alone.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "A person who owns and runs a small shop with several employees would still be called \"self-employed.\"", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "A person who works alone may be called a \"sole practitioner\" or a \"lone practitioner\" although that term encompasses people who do not work alone so long as those with whom they work are in an auxiliary capacity.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "Thus a doctor who is not in a group practice would be referred to as a sole practitioner even though the doctor may employ a nurse or secretary or receptionist, none of whom practice medicine.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "EDIT", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ": I see the the OP was particularly interested in the incidence of taxation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The entity that has primary liability for taxes depends on the exact legal form under which the business operates.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is, however, a doctrine in U.S law called \"piercing the corporate veil\" that may impose secondary liability for corporate debts on other parties.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Moreover, U.S. tax law is arcane and Byzantine and so is the domain of highly specialized accountants and lawyers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Any questions about primary and secondary liability for taxes should be asked of those specialists.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I won't even venture a guess.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/241763/Jeff Morrow", "score": 1}}, {"sents": [{"text": "The term self-employed without employees seems to be used by multiple organisations: Organisation for Economic Co-operation and Development (OECD) Eurostat (provides statistics for EU institutions)", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "The Dutch statistics agency Department for Business Innovation & Skills in the UK (powerpoint)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/71848/JJ for Transparency and Monica", "score": 1}}, {"sents": [{"text": "I'd rather think that proprietor means owner what, in turn, means that such person is not necessarily working in his/her business alone..", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "One person business would be the best..", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/298121/Jola", "score": 0}}], "question": {"question": "I'm wondering what is the term for the person, that is doing business on his/her own and has tax liability. It's different in each country, I'd like to know how they are called in USA and UK.", "title": "What is a one-person business called?", "forum": "english.stackexchange.com", "question_tags": "<terminology><business-language>", "link": "english.stackexchange.com/questions/10841", "author": "english.stackexchange.com/users/1426/lisak"}, "example_id": "89_17-94_17-99_17", "summaries": [[["A one-person business can be called many different names in both the USA and UK. A sole proprietor, for example, is someone who owns and controls a sole proprietorship. Other terms include \"Independent Contractor\", \"Self-employed\" or \"Freelancer\". In the UK, a one-person business is often referred to as a one-man band. In medical circles, a doctor who does not belong to a group practice may be described as a \"sole practitioner\".", "There are a number of suggestions such as \"sole proprietor\",  \"self-employed\", \"freelancer\" . A sole proprietor is usually the person who manages the business as distinct from legal partnerships or corporations. Some think \"proprietor\" means the owner, but does not necessarily work in their business alone. Another term is \"Independent Contractor\". None imply the person works alone. In the UK, the more informal term is \"one-man band\". Another US term is a \"sole/lone\" practitioner but may apply to specific professions such as doctors. In relation to tax liability, this can depend on the legal form of the business. Asking the expert here would be best."], ["A one-person business can be called many different names in both the USA and UK. A sole proprietor, for example, is someone who owns and controls a sole proprietorship. Other terms include \"Independent Contractor\", \"Self-employed\" or \"Freelancer\". In the UK, a one-person business is often referred to as a one-man band. In medical circles, a doctor who does not belong to a group practice may be described as a \"sole practitioner\".", "In the US, a (sole) proprietership is a legal term to designate a business where a natural person is responsible for the debts and entitled to the profits. 'Self-employed' is a common general term, but independent contractor, freelancer, sole trader and other terms can be used."], ["A one person business is called being self-employed and appears to be used by multiple organisations. Other terms include; sole proprietor or practitioner, independent contractor or freelancer. In the UK, a one person business is often referred to as a one-man band.   ", "It is not clear whether there is much difference between usage in the UK and the USA, but some terms to describe a single-person business include \"sole proprietor\", \"independent contractor\" or \"self-employed\". In the UK, such a person is also often referred to as a \"one-man band\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["One-man band", "Sole/lone practictioner", "The party who has tax liability will be determined by the business' legal form.", "Ask the specialist."], ["In the US, a (sole) proprietership is a legal term to designate a business where a natural person is responsible for the debts and entitled to the profits.", "Self-employed' is a common general term, but independent contractor, freelancer, sole trader and other terms can be used."], ["There are range of terms to describe such a person, including \"Sole proprietor\", \"independent contractor\" or \"self-employed\".", "In the UK, a one-person business is often referred to as a \"one-man band\"."]]]}
{"answers": [{"sents": [{"text": "It's better to say \" make a cake \" or \" bake a cake \".", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Though you can find a lot of web pages using \"cook a cake\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Examples:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He knows how to bake a cake better than anyone else.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Making a basic sponge cake is very easy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 12}}, {"sents": [{"text": "Baking is done in an oven, cooking is done on a stove-top and typically implies using water.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "You can bake pies, roasts, cookies, bread, casseroles, pizza, and cakes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "You can cook vegetables and noodles.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is common and acceptable to say \"cook a meal\" or \"cook dinner\" rather than \"bake a meal\" or \"bake dinner\", even if the meal was all prepared in an oven.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "It becomes more confusing when you consider certain other food types.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Eggs can be fried, scrambled, or boiled, but you rarely hear of anyone baking or cooking eggs.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The bottom line is that bakers bake things and those things they produce are \" baked \", whereas cooks (or chefs) cook things and those things they produce are \" cooked .\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 12}}, {"sents": [{"text": "It's not wrong, but it's more common to see 'bake a cake', as that is almost always the cooking method used.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 3}}, {"sents": [{"text": "Provided that it is an oven based cake you should say \" bake \".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If describing a cake that isn't made in the oven (eg a fish cake)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you could say \" cook \".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4739/Tom Ravenscroft", "score": 2}}, {"sents": [{"text": "It should be \"bake a cake\" and not \"cook a cake\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Baking is when you put something in an oven-toaster-griller, and cooking is when you put something on the stove-top.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4924/Logophile", "score": 1}}, {"sents": [{"text": "I just checked dictionary.com.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It says that \"cook\" means: to prepare (food) by the use of heat, as by boiling, baking, or roasting. to subject (anything) to the application of heat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So cooking includes boiling, baking and roasting.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Wich means its not even on the same level of precision.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So we can say we \"cook\" for everything that's been heated but we can't cook a salad or cold food.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3, 5], [3, 5], [-1]]]}, {"text": "I guess that something prepared on the stove-up can only be \"cooked\" but then something baked is also \"cooked\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The same would be applied to roasted and boiled.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you guys have other sources that say the opposite please share ;)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9930/Daniel", "score": 1}}], "question": {"question": "Is it wrong to say \"to cook a cake\"?", "title": "Is it wrong to say \"cook a cake\"?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality>", "link": "english.stackexchange.com/questions/10900", "author": "english.stackexchange.com/users/3997/Ehsan"}, "example_id": "89_18-94_18-99_18", "summaries": [[["If the cake in question is an oven-based cake, you should say \"bake\". Ultimately, baking is done in an oven and cooking is done on a stove-top. The correct answer should be \"bake a cake\".", "Baking is done in an oven, cooking is done on a stove-top and typically implies using water. The bottom line is that bakers  bake  things produce \" baked \" goods, whereas cooks (or chefs)  cook  things and produce are \"cooked\" food . Cooking can includs boiling, baking and roasting, and although something prepared on the stove-up can only be \"cooked,  something baked can also be \"cooked\". We can say we \"cook\" for everything that's been heated but we can't cook a salad or cold food. It will all depend on how the cake is made, but if the cake is an oven-based cake, then it is \"bake a cake\". "], ["If the cake in question is an oven-based cake, you should say \"bake\". Ultimately, baking is done in an oven and cooking is done on a stove-top. The correct answer should be \"bake a cake\".", "Baking or making a cake would be the preferred terms. While cooking can be used as a general term ('cook a meal'), cakes are almost exclusively baked and so this is the term used."], ["It's not wrong to say cook a cake, but it's more common to say bake or make a cake. To bake, implies baking in the oven, to cook would implies to cook on the hob.  ", "Whilst \"cook a cake\" is not technically wrong, \"back a cake\" would be better. Cooking is generally performed on a stove whilst baking is generally performed in an oven."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Baking is done in an oven, cooking is done on a stove-top and typically implies using water.  ", "Difference between bakers and cooks.", "The bottom line is that bakers  bake  things and those things they produce are \" baked \", whereas cooks (or chefs)  cook  things and those things they produce are \" cooked .\"", "Baking is something that goes into the oven", "It should be \"bake a cake\" and not \"cook a cake\".", "Difference between baking and cooking."], ["Baking or making a cake would be the preferred terms.", "While cooking can be used as a general term ('cook a meal'), cakes are almost exclusively baked and so this is the term used."], ["Whilst \"cook a cake \" is technically not wrong, \"bake a cake\" would be better.", "Baking is generally done in an oven whilst cooking is generally done on a stove."]]]}
{"answers": [{"sents": [{"text": "I did some research using the Corpus of Historical American English , and it paints the following picture: (X axis: year, Y axis: incidences per million words)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This shows that from whence has been in constant use all the way back to 1810 (that's how far the Corpus goes).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Indeed, as the World Wide Words post already linked by Shaun says: And even a brief look at historical sources shows that from whence has been common since the thirteenth century .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has been used by Shakespeare, Defoe (in the opening of Robinson Crusoe : \u201cHe got a good estate by merchandise, and leaving off his trade, lived afterwards at York; from whence he had married my mother\u201d), Smollett, Dickens (in A Christmas Carol : \u201cHe began to think that the source and secret of this ghostly light might be in the adjoining room, from whence, on further tracing it, it seemed to shine\u201d), Dryden, Gibbon, Twain (in Innocents Abroad : \u201cHe traveled all around, till at last he came to the place from whence he started\u201d), and Trollope, and it appears 27 times in the King James Bible (including Psalm 121:", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "\u201cI will lift up mine eyes unto the hills, from whence cometh my help\u201d).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Emphasis added.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(The King James Bible was completed in 1611).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As you can see from the above graph, from whence is on a steady decline; however, so is whence all on its own, so the graph isn't really that helpful.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "What we really want is the ratio :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The values on the Y axis in this graph tell you how many times more often whence was used without from rather than with.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So, around 1920, whence all by itself was roughly 10 times more popular than from whence ; nowadays, on average, every second usage of whence is prefixed by a from , according to the Corpus.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In other words, from whence has been actually gaining \"relative\" popularity since 1920.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 32}}, {"sents": [{"text": "It looks as if there has always been some doubt about whence versus from whence .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The first edition of Wycliff's Psalms (1382) has: I rered vp myn e\u021den in to the mounteynes;", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "whennys shal come helpe to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But the edition of 1388 has:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I reiside myn iyen to the hillis; fro whannus help schal come to me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can imagine 14th century grammarians having the same argument we're having now: \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nay!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thou canst nat say, fro whannus : yt lakketh gramer!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2175/Gareth Rees", "score": 16}}, {"sents": [{"text": "It is technically redundant to say from whence , since whence means from where .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "However, most modern usage of the word is prefixed with from .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "It is a topic of heated debate in some circles.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3918/Shaun", "score": 4}}, {"sents": [{"text": "Both 'whence' and 'from whence' are commonly used.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The addition of 'from' is a more recent addition ('whence' is first recorded circa 1300, 'whence from' 1568)", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 2], [0, 2], [0]]]}, {"text": "but seems to be just as common.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It might seem somewhat tautological given that most dictionaries list 'whence' as meaning 'from which place', but it is one of those phrases that has been used for so long it has become standard.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2, 3], [2, 3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "The NOAD reports the following note about the use of from whence and whence : USAGE Strictly speaking, whence means from what place , as in whence did you come?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, the preposition from in from whence did you come?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "is redundant and its use is considered incorrect by some.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The use with from is very common, though, and has been used by reputable writers since the 14th century.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is now broadly accepted in standard English.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}], "question": {"question": "I just saw a  parody on the Lord of the Rings , where one of the characters says:   it must be cast back in the fire from whence it came!   This struck me as odd, since I expected them to say \"whence it came\"; but now I find that \"from whence\" seems to occur as well.  Does anybody know whether this is correct, or whether it has been correct at some point and subsequently fell into disgrace (or vice versa)?", "title": "Is \"from whence\" correct? Or should it be \"whence\"?", "forum": "english.stackexchange.com", "question_tags": "<history><archaicisms>", "link": "english.stackexchange.com/questions/10906", "author": "english.stackexchange.com/users/4014/Martijn"}, "example_id": "89_19-94_19-99_19", "summaries": [[["It appears that whilst, \"whence\" and \"from whence\" are both commonly used, the phrase \"from whence\" has been gaining popularity since 1920. Technically, it is redundant to say \"from whence\" since \"whence\" means \"from where\", but it has been used for so long that it has become standard.", "There has always been doubt whether to use \"whence\" or \"from whence\" , however \"from whence\" has become more popular today.  Purists argue that \"from whence\" is technically wrong as \"whence\" already means \"from where\".It might seem somewhat tautological given that most dictionaries list 'whence' as meaning 'from which place', but it is one of those phrases that has been used for so long it has become standard, so using \"from whence\" would be somewhat tautological, but it has been standardised."], ["It appears that whilst, \"whence\" and \"from whence\" are both commonly used, the phrase \"from whence\" has been gaining popularity since 1920. Technically, it is redundant to say \"from whence\" since \"whence\" means \"from where\", but it has been used for so long that it has become standard.", "Technically, 'from whence' is redundant, since 'whence' already means 'from where'. However, both have been commonly used since the 13th or 14th century."], ["Both 'whence' and 'from whence' are commonly used. According to Corpus, nowadays, on average, every second usage of  whence is prefixed by a from, however around 1920 whence was more popular. Whence  means  from where, so it is technically redundant to say  from whence.  ", "It appears that 'whence' and 'from whence', whilst not exactly equivalent, have been used as such for such a long time that it is hard to say when 'from whence' became so common."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Popularity", "So, around 1920,  whence  all by itself was roughly 10 times more popular than  from whence ; nowadays, on average, every second usage of  whence  is prefixed by a  from , according to the Corpus. ", "There has always been a discussion.", "Technically wrong."], ["Technically, 'from whence' is redundant, since 'whence' already means 'from where'. However, both have been commonly used since the 13th or 14th century."], ["It appears that 'whence' and 'from whence', whilst not exactly equivalent, have been used as such for such a long time that it is hard to say when 'from whence' became so common."]]]}
{"answers": [{"sents": [{"text": "The latter describes your salary: if you sit at your desk and don't get fired, you'll get $500.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The former is more a description of the situation: somehow, by hook or by crook, I manage to scrape together $500.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The use of \"per\" imply a causal connection between the passage of time and the arrival of your pay.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\"Each\" encompasses the possibility there's no connection, and it's just happenstance.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4040/Malvolio", "score": 11}}, {"sents": [{"text": "The two are equivalent.", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Neither holds any implications as to how you come by the money; that is implied by 'earn'.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Per means 'for every' or 'for each', so it's almost exactly the same as just saying 'each'.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Per is perhaps more common.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 6}}, {"sents": [{"text": "\"Each month\" is a fixed amount, \"per month\" can be an average.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4471/baquiano", "score": 6}}, {"sents": [{"text": "I'd say that \"I earn $500 per month\" suggests that your monthly salary from a single source is $500, whereas \"I earn $500 each month\" could mean that you make $500 from potentially multiple sources.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4456/Junibert", "score": 2}}, {"sents": [{"text": "\"$500 per month\" connotes \"I earn money at a rate of $500 per month.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 4], [2, 4], [-1]]]}, {"text": "So if you work for half a month, you will earn $250.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 4], [2, 4], [-1]]]}, {"text": "\"I earn $500 each month\" implies that from the start of the month to the end of the month you acquire $500.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 4], [2, 4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4460/Jake", "score": 2}}, {"sents": [{"text": "There are subtle differences in meaning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2, 4], [2, 4], [1]]]}, {"text": "\u201cI earn $500 each month\u201d says that each month, considered separately, the sum of your receipts is $500.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 4], [2, 4], [-1]]]}, {"text": "This can mean that the sum equals $500 exactly .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it can also mean $500 at least .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, you can write: I earn $500 each month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "During peak months, I earn as much as $800.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I earn $500 per month\u201d express a rate , or linear relationship, between time and money.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means that over n months, the sum of your receipts is n \u00d7 $500.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Again, this can mean that the monthly sum equals $500 exactly .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But it can also mean $500 on average .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example, you can write: I earn $500 per month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is considering the year as a whole.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The summer months are slower, but I always make it up over the holidays.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14073/MetaEd", "score": 1}}, {"sents": [{"text": "There is no difference.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The following sentences are equivalent: I earn $500 each month.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I earn $500 per month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I earn $500 every month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I earn $500 a month.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My [monthly] salary is $500.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From personal experience, I would say that per month is the least likely to be used in this context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 0}}], "question": {"question": "What is the difference between these two sentences?   I earn $500  each  month   I earn $500  per  month", "title": "What is the difference between \u201cI earn $500 each month\u201d and \u201cI earn $500 per month\u201d?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><prepositions><differences><syntax>", "link": "english.stackexchange.com/questions/10918", "author": "english.stackexchange.com/users/869/metal-gear-solid"}, "example_id": "89_20-94_20-99_20", "summaries": [[["It's possible that some people may perceive that the phrase \"I earn $500 per month\" describes your salary, whereas \"I earn $500 each month\" describes your situation. On the other hand, some people will say that these sentences are equivalent, although \"per\" is perhaps more common. In any case, the differences in meaning are subtle.", "There are differences in that the first sentence describes your fixed salary, wheras the second broadly describes your situation and denotes the passage of time before you are paid. However, some people do not see a difference in the two sentence as neither indicates how you earn the money. However, for some people \"each month\" is a fixed amount whereas \"per month\" can be an average. \"per month\" could be interpreted to mean a single source of income, whereas\"each month\" several sources of income. $500 per month\" connotes \"I earn money at a rate of $500 per month\" whereas \u201cI earn $500  each  month\u201d says that each month, considered separately is the sum of your receipts is $500. There are subtle differences. It is suggested that \"per\" is the more commonly used form ,whereas some disagree with this."], ["It's possible that some people may perceive that the phrase \"I earn $500 per month\" describes your salary, whereas \"I earn $500 each month\" describes your situation. On the other hand, some people will say that these sentences are equivalent, although \"per\" is perhaps more common. In any case, the differences in meaning are subtle.", "There is some disagreement on the differences in practice, but 'per' and 'each' are near synonyms and can be used interchangeably here."], ["Per means 'for every' or 'for each', so it's almost exactly the same as just saying 'each'. However there are subtle diiferences, \"Each month\" is a fixed amount, \"per month\" can be an average.   ", "The answer to this question is subjective. Some people believe that the two phrases are equivalent whereas others believe there are subtle differences. For example, \"per\" might imply an average whereas \"each\" may imply a fixed amount."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Describing 2 different things.", "There are similarities", "The differences", "Implying multiple sources of income", "Different meaning.", "Multiple sources of incoime"], ["There is some disagreement on the differences in practice, but 'per' and 'each' are near synonyms and can be used interchangeably here."], ["More many people, the two phrases are entirely equivalent.", "For some people, \"per\" implies an average, whereas \"each\" implies a fixed amount."]]]}
{"answers": [{"sents": [{"text": "There's no such word as semiproduct in normal English.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Regardless of whether it is the finished product or not, a steel sheet is still a product; it has been produced from raw materials.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I would think 'component' would be more appropriate, but there are lots of industrial in-words, so as Tragicomic says, there's no reason you can't use semiproduct so long as your colleagues understand it.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 5], [0, 5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "The word you are asking for is semifinished or semiprocessed , which are adjectives; the nouns you would use are semifinished product , or semiprocessed product .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "To tackle this from yet another angle for good measure, there is the word prefabrication , which refers to the process of producing \"semiproducts\" which are later assembled to the final product on site: The most widely-used form of prefabrication in building and civil engineering is the use of prefabricated concrete and prefabricated steel sections in structures where a particular part or form is repeated many times.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "[...] Prefabricated bridge elements and systems offer bridge designers and contractors significant advantages in terms of construction time, safety, environmental impact, constructibility, and cost.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "S]mall, commonly-used structures such as concrete pylons are in most cases prefabricated.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Radio towers for mobile phone and other services often consist of multiple prefabricated sections.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Modern lattice towers and guyed masts are also commonly assembled of prefabricated elements.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Prefabrication has become widely used in the assembly of aircraft and spacecraft, with components such as wings and fuselage sections often being manufactured in different countries or states from the final assembly site.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 3}}, {"sents": [{"text": "One more possibility, depending on the nature of the material, would be \"assembly\" or even \"sub-assembly\", especially when such a thing can be serviced or replaced in isolation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "A car, for instance, might have a fusebox assembly, which can be removed as a unit, or a fuel sensor sub-assembly, which includes not only the sensor itself but also the connecting wire, mounting bracket, tube, and screws.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 3}}, {"sents": [{"text": "If you're talking about production line, there is technical term called WIP (Work In Process).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "So you'd better simply call it WIP material or in process material , which means it's not finished yet.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "About computer, there are many different things, if that's a piece of code that's called snippet .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Also component and module are used.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Modules are like blocks of info and editable info that can be placed anywhere.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "Components are parts of the functionality of the system.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "(Gallery, Address book and so on)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 2}}, {"sents": [{"text": "This may be usage that is specific to your industry, and if you call it a semiproduct and the people you work with understand it, it should be fine.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0, 6], [0, 6], [2]]]}, {"text": "I've heard it called production material , which is different from raw material in that it is used in the production process but is not actually converted into a new and finished product.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2972/Tragicomic", "score": 2}}], "question": {"question": "This question is related to industry and manufacturing. I'm wondering if there is a word \"semiproduct\". We use it to describe a piece of material - for example steel sheet, pipe, elbow, dome, U-profile, \u2026 that could is not a product itself, but will be later used in the manufacturing process. But it's not raw material either, it's something in between.  Is there a  better  correct word that would collectively describe these things?", "title": "Is there such a word as \"semiproduct\"?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests>", "link": "english.stackexchange.com/questions/11010", "author": "english.stackexchange.com/users/3707/Axarydax"}, "example_id": "89_21-94_21-99_21", "summaries": [[["There is no such word in English as \"semiproduct\". However, there are many other terms that may be appropriate, such as \"semifinished\", \"prefabrication\" or \"component\". However, it may be that the term \"semiproduct\" is specific to your industry, and if the people you work with understand it, it should be fine.", "There is no such word , the word in English is \"component\" or \"module\" is an alternative, although \"semiproduct\" may be industry-specific in the asker's case. \"Semifinished\" or\" semiprocessed\" resulting in \"semifinished/semiprocessed\" products is the correct term. \"Prefabrication\" is another term whereby by \"semiproducts\" are processed to be used in bigger structures. Depending on the type of work involved, \"assembly\" or \"sub-assembly\" could also be the correct terms or \"production metal\". Similarly, on production lines, there is a term called Work in Progress or WIP meaning the product has not been fully completed. This could be a term that could be used."], ["There is no such word in English as \"semiproduct\". However, there are many other terms that may be appropriate, such as \"semifinished\", \"prefabrication\" or \"component\". However, it may be that the term \"semiproduct\" is specific to your industry, and if the people you work with understand it, it should be fine.", "Terms like 'component' or 'semifinished/ semiprocessed product' could be used, depending on the context. WIP (Work In Process) could be used, or semiproduct or another term could be used by your own industry."], ["There's no such word as semiproduct in normal English. You could use semifinished or semiprocessed product. Alternatively use assembly, sub-assembly, production material, or work in process (WIP). However it may be specific to your industry, and if you call it a  semiproduct  and the people you work with understand it, it should be fine.  ", "There is no such term as \"semiproduct\" in English. However, if your colleagues understand you when you say \"semiproduct\", then it should be fine to use the term. Otherwise, what this material is called will vary from person to person. Some potential names include \"semifinished product\", \"production material\" or \"work in process\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The word does not exist.", "Semifinished", "Prefabrication", "\"assembly\" or even \"sub-assembly\"", "WIP used in ", "Also  component  and  module  are used", "production metal"], ["Terms like 'component' or 'semifinished/ semiprocessed product' could be used, depending on the context.", "WIP (Work In Process) could be used, or semiproduct or another term could be used by your own industry."], ["There is no such term as \"semiproduct\" in English.", "The answer will be subjective, with terms such as \"semifinished product\", \"production material\" or \"work in process\" being used.", "If people understand what you mean when you say \"semiproduct\", then it should be fine."]]]}
{"answers": [{"sents": [{"text": "It could be construed that way, but it depends on what is said after it.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "If I said: Needless to say, two plus two is four you wouldn't find it condescending, because generally it is needless to say that two plus two is four.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "If I said: Needless to say, cribellate spiders have no need for glands producing hygroscopic adhesive.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You might, depending on your knowledge of spiders, disagree with the first clause and thus find it a little condescending.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is up to you to judge your potential audience and tailor your writing to them.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 16}}, {"sents": [{"text": "No, it just indicates that the writer expects the fact that follows to not be surprising to the reader.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "The Cambridge Dictionary Online describes the phrase as: Needless to say: as you would expect; added to, or used to introduce, a remark giving information which is expected and not surprising.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Examples 1)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The life and adventures of Mart\u00edn Chuzzlerwit (Charles Dickens, 1844)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It has been rumoured, and it is needless to say", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the rumour originated in the same base quarters , that a certain male Cbuzzlewit, whose birth must be admitted to be involved in some obscurity, was of very mean and low descent.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "2)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Complete Tales of Uncle Remus", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Joel Chandler Harris, Richard Chase, 2002)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No typographical device could adequately describe Daddy Jack's imitation of the flushing of a covey of partridges, or quail; but it is needless to say that it made its impression upon the little boy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/212/b.roth", "score": 3}}, {"sents": [{"text": "I find it is quite the opposite.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [1]]]}, {"text": "If you were to neglect to qualify an obvious statement with something like \"needless to say\", or \"as you know\", the reader might then feel like he is being condescended to because you are telling him/her information", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "he/she already knows.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "By adding the qualifier, you establish some common ground, in essence saying \"I know that you know what I'm telling you already, and I don't want to insult your intelligence, so please don't be offended.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4489/Ray", "score": 3}}, {"sents": [{"text": "It is not condescending at all.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "It is just a different set of words used to convey the same meaning as '...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and hence it follows that ....' If it were condescending, then the phrase '...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "last but not the least ...' would also be condescending to the person who is addressed last in some list.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Does putting that word 'least' in there mean that there is someone in the room who thinks that person is the 'least' ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Of course not !", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "It is just an expression used instead of saying '...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it is thus obvious that...', '... it can thus be deduced that...' , '...it implies that...' Needless to say, needless to say is not condescending at all.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3982/Arjun J Rao", "score": 1}}, {"sents": [{"text": "In addition to other answers, I want to add:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In formal writing, that phrase should be avoided.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "If it's needless to say, why are you saying it?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If you want to be concise, everything you say should serve a purpose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "At best, it sounds like extra fluff; unless you're writing in a genre in which that fluff is ok.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/144232/Cameron", "score": 1}}], "question": {"question": "Isn't the term a bit condescending?", "title": "Does \"needless to say\" convey to the reader that he is ignorant?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><meaning>", "link": "english.stackexchange.com/questions/11017", "author": "english.stackexchange.com/users/1075/Shaihi"}, "example_id": "89_22-94_22-99_22", "summaries": [[["The term \"needless to say\" shouldn't necessary be construed in this way, but it depends on what is said after it. Generally, this phrase simply indicates that the writer expects the fact that follows not to be surprising to the reader. Ultimately, it is up to you to judge your potential audience and tailor your writing to them.", " It could be construed that way, but it depends on what is said after it. If you are stating a known fact afterwards, it is not condescending. The person speaking should use their discretion when writing and tailor their writing style. The writer is expects the fact that follows to not be surprising to the reader. Cambridge Dictionary Online  describes the phrase as:   Needless to say:  as you would expect;  added to, or used to  introduce, a remark giving information  which is expected and not surprising. In fact, some would say that it is the opposite to condescending. If you were to neglect to qualify an obvious statement with something like \"needless to say\", or \"as you know\", the reader might then feel like he is being condescended to because you are telling him/her information. Some believe it should not be used in formal writing as they are just \"filler\"  words."], ["The term \"needless to say\" shouldn't necessary be construed in this way, but it depends on what is said after it. Generally, this phrase simply indicates that the writer expects the fact that follows not to be surprising to the reader. Ultimately, it is up to you to judge your potential audience and tailor your writing to them.", "This is generally not seen as condescending at all, but is rather a way to establish common ground and note that the information is already known to the listener or reader. However, this should normally be avoided as unnecessary in formal writing."], ["Needless to say indicates that the writer expects the fact that follows to not be surprising to the reader and is therefore not condescending. However it could be construed that way. ", "The answer to this question will depend on the specific context, however, \"needless to say\" is not normally considered to be condescending in general use."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["it is thus obvious that...', '... it can thus be deduced that...' , '...it implies that...' Needless to say, needless to say is not condescending at all."], ["it is thus obvious that...', '... it can thus be deduced that...' , '...it implies that...' Needless to say, needless to say is not condescending at all."], []]], "clusters_orig": [[[[["It could be construed that way, but it depends on what is said after it.", 1], ["If I said: Needless to say, two plus two is four you wouldn't find it condescending, because generally it is needless to say that two plus two is four.", 0]], [["It is up to you to judge your potential audience and tailor your writing to them.", 1]], [["No, it just indicates that the writer expects the fact that follows to not be surprising to the reader.", 1]], [["The Cambridge Dictionary Online describes the phrase as: Needless to say: as you would expect; added to, or used to introduce, a remark giving information which is expected and not surprising.", 0]], [["I find it is quite the opposite.", 0], ["If you were to neglect to qualify an obvious statement with something like \"needless to say\", or \"as you know\", the reader might then feel like he is being condescended to because you are telling him/her information", 0], ["By adding the qualifier, you establish some common ground, in essence saying \"I know that you know what I'm telling you already, and I don't want to insult your intelligence, so please don't be offended.\"", 0], ["It is not condescending at all.", 0], ["it is thus obvious that...', '... it can thus be deduced that...' , '...it implies that...' Needless to say, needless to say is not condescending at all.", 0]], [["In formal writing, that phrase should be avoided.", 0], ["If you want to be concise, everything you say should serve a purpose.", 0], ["At best, it sounds like extra fluff; unless you're writing in a genre in which that fluff is ok.", 0]]], [[["It could be construed that way, but it depends on what is said after it.", 1], ["If I said: Needless to say, two plus two is four you wouldn't find it condescending, because generally it is needless to say that two plus two is four.", 0]], [["It is up to you to judge your potential audience and tailor your writing to them.", 1]], [["No, it just indicates that the writer expects the fact that follows to not be surprising to the reader.", 1]], [["The Cambridge Dictionary Online describes the phrase as: Needless to say: as you would expect; added to, or used to introduce, a remark giving information which is expected and not surprising.", 0]], [["I find it is quite the opposite.", 0], ["If you were to neglect to qualify an obvious statement with something like \"needless to say\", or \"as you know\", the reader might then feel like he is being condescended to because you are telling him/her information", 0], ["By adding the qualifier, you establish some common ground, in essence saying \"I know that you know what I'm telling you already, and I don't want to insult your intelligence, so please don't be offended.\"", 0], ["It is not condescending at all.", 0], ["it is thus obvious that...', '... it can thus be deduced that...' , '...it implies that...' Needless to say, needless to say is not condescending at all.", 0]], [["In formal writing, that phrase should be avoided.", 0], ["If you want to be concise, everything you say should serve a purpose.", 0], ["At best, it sounds like extra fluff; unless you're writing in a genre in which that fluff is ok.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The writer should tailor their work to their audience.", "It is suggesting the reader already knows the fact.", "Dictionary definition", "It means the opposite", "Do not use in formal writing."], ["This is generally not seen as condescending at all, but is rather a way to establish common ground and note that the information is already known to the listener or reader.", "However, this should normally be avoided as unnecessary in formal writing."], ["The answer to this question will depend on the specific context.", "In general use, this phrase is not considered to be condescending."]]]}
{"answers": [{"sents": [{"text": "You can say \"late\" if you are referring to the deceased's name, or a position from which it is obvious who you mean.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "This is respectful, formal, and businesslike.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The late John D. Rockefeller was a very generous man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My late husband was a very generous man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But not *The late guy was a very generous man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/634/ptomato", "score": 42}}, {"sents": [{"text": "\"Rest in peace\" should always be written as RIP (which really is an abbreviation of the Latin).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It should not be used as an adjective.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Thus, one cannot say The * rest-in-peace guy was a very generous man except one wants to be extremely informal, but this is certainly not respectful.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "I propose two options: Use", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "deceased :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The deceased was a very generous man Punctuate any reference to the dead with RIP (written), may he/", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "she/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "they rest in peace , or may his/her/their [gentle] soul[s] rest in [perfect] peace :", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The man, may his gentle soul rest in peace , was very generous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "He was a very generous man; may his gentle soul rest in peace .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Mr. M, RIP , was a very generous man.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Mr. M, may he rest in peace , was a very generous man.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Use while alive : While alive , he was a very generous man.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "He was a very generous man while he was alive .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The past tense and tender memories can also suffice, depending on context:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "He was a very generous man.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "As always, one's tone is most important factor in situations such as this.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 17}}, {"sents": [{"text": "I would refer to the deceased unless I was aware of a particular sensitivity in the culture or context.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "The deceased was a very generous man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Some might suggest the dear departed", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I find this archaic and a little patronising.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 8}}, {"sents": [{"text": "He's \"Resting\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He's \"Definitely Deceased\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He's \"Passed On.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Is No more.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Has ceased to be.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Expired and gone to meet his maker.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A stiff!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bereft of life, rests in peace!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His metabolic processes are now history.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He's off the twig, he's kicked the bucket, he's shuffled off his mortal coil, run down the curtain and joined the Choir Invisible!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is an EX-PERSON!\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4300/GWLlosa", "score": 3}}, {"sents": [{"text": "Another option would be to say : \" he passed away\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Like \" he passed away in his sleep\" .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As far I know..", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The term \"late\" is used in a more formal settingalthough \" died\" is not a disrespectful word..", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "I think sometimes we tend to conjure a rather violent death", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3584/Dharu Krish", "score": 1}}, {"sents": [{"text": "Use the person's name, with \"late\" if you must make it clear they are dead.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [0]]]}, {"text": "I think the terms like \"the deceased\" are too impersonal.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4776/Alex Trueman", "score": 1}}, {"sents": [{"text": "\"The departed\" is a polite, formal expression that also works, and it's also a popular movie (though I never saw it).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[6], [6], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12762/Mark", "score": 1}}, {"sents": [{"text": "I think the only respectful way to refer to a person who has died is when we do not talk about body but we talk about person's ideas, love, theories which has made impact in our lives.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}, {"text": "Only body dies, not the person's contribution to the world.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is why a \"respectful way\" is needed as an expression of thanks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "We can say that is person is \"no more among us\" which conveys the idea that we are referring to the soul which has traveled somewhere else leaving the body behind.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/86936/vikas", "score": 0}}], "question": {"question": "What is a respectful way to refer to a person who has died? Is it OK to call that person \"rest in peace\"?   The rest in peace guy was a very generous man.", "title": "What is a respectful way to refer to a person who has died?", "forum": "english.stackexchange.com", "question_tags": "<word-choice>", "link": "english.stackexchange.com/questions/11040", "author": "english.stackexchange.com/users/None/"}, "example_id": "89_23-94_23-99_23", "summaries": [[["\"Rest in Peace\" should always be written as RIP and it should not be used as an adjective. Therefore, one cannot say \"The rest in peace guy was a very generous man\". You can instead use the word \"late\" if you are referring to the person's name or simply refer to them as \"the deceased\". ", "There are several ways of referring to the dead. The word \"late\" can be used if you use the person's name, and is a respectful and business-like form. However, \"rest-in-peace\" should always be written as RIP and should not be used as an adjective. You cannot say the \"rest-in-peace guy...\". However, you could say  \"(name of person) may his gentle soul rest in peace\".  Another alternative is the use the word \"the deceased\" to reference to dead person. Equally, \"while alive\" could be used to mention the person's achievements when they were alive. There is also the expression \"Dear Departed,\" but this is quite old-fashioned and not used much."], ["\"Rest in Peace\" should always be written as RIP and it should not be used as an adjective. Therefore, one cannot say \"The rest in peace guy was a very generous man\". You can instead use the word \"late\" if you are referring to the person's name or simply refer to them as \"the deceased\". ", "The late [name]' would be the most polite, although 'the decesased/departed' could also be used where not considered too impersonal. 'Rest in peace' cannot be used as an ajective and cannot refer to the person themselves."], ["The late, departed, or deceased are polite, formal expressions used to describe a person who has died. ", "A more common way to refer to the recently deceased is to refer to them by name with the word \"late\" before their name. It is also possible to use the terms \"the deceased\" or \"the departed\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Only body dies, not the person's contribution to the world.", "1", "The deceased was a very generous man.", "That is why a \"respectful way\" is needed as an expression of thanks.", "0"], ["Only body dies, not the person's contribution to the world.", "1", "The deceased was a very generous man.", "That is why a \"respectful way\" is needed as an expression of thanks.", "0"], []]], "clusters_orig": [[[[["You can say \"late\" if you are referring to the deceased's name, or a position from which it is obvious who you mean.", 1], ["This is respectful, formal, and businesslike.", 0]], [["\"Rest in peace\" should always be written as RIP (which really is an abbreviation of the Latin).", 1], ["It should not be used as an adjective.", 1], ["Thus, one cannot say The * rest-in-peace guy was a very generous man except one wants to be extremely informal, but this is certainly not respectful.", 1], ["The man, may his gentle soul rest in peace , was very generous.", 0], ["He was a very generous man; may his gentle soul rest in peace .", 0], ["Mr. M, RIP , was a very generous man.", 0], ["Mr. M, may he rest in peace , was a very generous man.", 0]], [["The deceased was a very generous man Punctuate any reference to the dead with RIP (written), may he/", 0], ["I would refer to the deceased unless I was aware of a particular sensitivity in the culture or context.", 1], ["The deceased was a very generous man.", 0]], [["Use while alive : While alive , he was a very generous man.", 0], ["He was a very generous man while he was alive .", 0], ["The past tense and tender memories can also suffice, depending on context:", 0], ["He was a very generous man.", 0], ["As always, one's tone is most important factor in situations such as this.", 0]], [["1", 0], ["Another option would be to say : \" he passed away\".", 0]], [["1", 0], ["Use the person's name, with \"late\" if you must make it clear they are dead.", 0], ["I think the terms like \"the deceased\" are too impersonal.", 0]], [["1", 0], ["\"The departed\" is a polite, formal expression that also works, and it's also a popular movie (though I never saw it).", 0]], [["0", 0], ["I think the only respectful way to refer to a person who has died is when we do not talk about body but we talk about person's ideas, love, theories which has made impact in our lives.", 0], ["Only body dies, not the person's contribution to the world.", 0], ["That is why a \"respectful way\" is needed as an expression of thanks.", 0], ["We can say that is person is \"no more among us\" which conveys the idea that we are referring to the soul which has traveled somewhere else leaving the body behind.", 0]]], [[["You can say \"late\" if you are referring to the deceased's name, or a position from which it is obvious who you mean.", 1], ["This is respectful, formal, and businesslike.", 0]], [["\"Rest in peace\" should always be written as RIP (which really is an abbreviation of the Latin).", 1], ["It should not be used as an adjective.", 1], ["Thus, one cannot say The * rest-in-peace guy was a very generous man except one wants to be extremely informal, but this is certainly not respectful.", 1], ["The man, may his gentle soul rest in peace , was very generous.", 0], ["He was a very generous man; may his gentle soul rest in peace .", 0], ["Mr. M, RIP , was a very generous man.", 0], ["Mr. M, may he rest in peace , was a very generous man.", 0]], [["The deceased was a very generous man Punctuate any reference to the dead with RIP (written), may he/", 0], ["I would refer to the deceased unless I was aware of a particular sensitivity in the culture or context.", 1], ["The deceased was a very generous man.", 0]], [["Use while alive : While alive , he was a very generous man.", 0], ["He was a very generous man while he was alive .", 0], ["The past tense and tender memories can also suffice, depending on context:", 0], ["He was a very generous man.", 0], ["As always, one's tone is most important factor in situations such as this.", 0]], [["1", 0], ["Another option would be to say : \" he passed away\".", 0]], [["1", 0], ["Use the person's name, with \"late\" if you must make it clear they are dead.", 0], ["I think the terms like \"the deceased\" are too impersonal.", 0]], [["1", 0], ["\"The departed\" is a polite, formal expression that also works, and it's also a popular movie (though I never saw it).", 0]], [["0", 0], ["I think the only respectful way to refer to a person who has died is when we do not talk about body but we talk about person's ideas, love, theories which has made impact in our lives.", 0], ["Only body dies, not the person's contribution to the world.", 0], ["That is why a \"respectful way\" is needed as an expression of thanks.", 0], ["We can say that is person is \"no more among us\" which conveys the idea that we are referring to the soul which has traveled somewhere else leaving the body behind.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Use of rest in peace", "The deceased", "While alive", " Some might suggest  the dear departed  "], ["The late [name]' would be the most polite, although 'the decesased/departed' could also be used where not considered too impersonal.", "Rest in peace' cannot be used as an ajective and cannot refer to the person themselves."], ["A more common way to refer to a person is by referring to someone by name and saying the word \"late\" before their name.", "It is also possible to refer to recently deceased people as \"the deceased\" or \"the departed\"."]]]}
{"answers": [{"sents": [{"text": "The closest thing might be the NATO Phonetic Alphabet . AlphaBravoCharlieDeltaEchoFoxtrotGolfHotelIndiaJulietKiloLimaMikeNovemberOscarPapaQuebecRomeoSierraTangoUniformVictorWhiskeyXrayYankeeZulu", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 28}}, {"sents": [{"text": "If you mean the names as we learn them in school, then they're very rarely written down (so I'm effectively inventing these spellings), but they would (in British English) be:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ay", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "/e\u026a/ Bee /bi\u02d0/ See", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "/si\u02d0/ Dee /di\u02d0/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ee", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "/i\u02d0/ Eff /\u025bf/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Gee /d\u0292i\u02d0/ Aitch /e\u026at\u0283/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u2014 sometimes pre-aspirated as Haitch /he\u026at\u0283/, though this is considered incorrect in RP Eye /a\u026a/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Jay", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "/d\u0292e\u026a/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Kay /ke\u026a/ Ell /\u025bl/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Em /\u025bm/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "En /\u025bn/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Oh /o\u028a/ or /\u0259\u028a/ Pee /pi\u02d0/ Queue /kj(\u0259)u\u02d0/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ar", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "/\u0251\u02d0/ \u2014 with varying degrees of rhotacism", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "; I grew up in the West Country, so say /\u0251\u02b5\u02d0/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Ess /\u025bs/ Tee /ti\u02d0/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "You /j(\u0259)u\u02d0/ Vee /vi\u02d0/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Double-you /\u02c8d\u0259b(\u0289)l.j(\u0259)u\u02d0/ Ex /\u025bks/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Why /wa\u026a/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Zed /z\u025bd/", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I get what you mean by asking about a is for apple ; whilst I'm sure I was taught something like that when first learning to read, it has been so infrequently used since then", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "(I'm now 35)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "that I honestly couldn't tell you what they were.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The letter names above, though, are how I would spell out my name to someone unfamiliar with it, for example.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "The Nato Phonetic Alphabet ( Alpha, Bravo, Charlie, Delta and so on) would be familiar to some, but not to all \u2014 my mother would probably think me pretentious for using it.", "label": [[1, 1]], "label_summ": [[1, 0]], "cluster_id": [[[2], [0]]]}, {"text": "But that is what our police would use to provide clear, unambiguous details of a car number plate over the radio, for example.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9547/Owen Blacker", "score": 5}}, {"sents": [{"text": "I think a conventional alphabet that starts with \"A is in Apple\" is the one form esl.about.com .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "The purpose is to illustrate a prototypical word starting with each letter for pedagogical purposes (not necessarily to make the pronunciation of the letters distinct like a phonetic alphabet).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "That list says: A as in \"apple\" B as in \"boy\" C as in \"car\" D as in \"dog\" E as in \"ear\" F as in \"flag\" G as in \"great\" H as in \"house\" I as in \"insect\" J as in \"joy\" K as in \"kind\" L as in \"light\" M as in \"magic\" N as in \"night\" O as in \"orchestra\" P as in \"people\" Q as in \"question\" R as in \"red\" S as in \"sure\" T as in \"truck\" U as in \"unique\" V as in \"video\" W as in \"wow\" X as in \"xerox\" (\"xylophone\" is also often used here) Y as in \"yes\" Z as in \"zebra\"", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[3], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4516/Ken Bloom", "score": 3}}, {"sents": [{"text": "Bill posted a link to the law enforcement phonetic alphabet, namely.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Here the idea is to make each letters word have a distinct sound.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "A as in Adam B as in Boy C as in Charlie D as in David E as in Edward F as in Frank G as in George H as in Henry", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "I as in Ida J as in John K as in King L as in Lincoln M as in Mary N as in Nora O as in Ocean P as in Paul Q as in Queen R as in Robert S as in Sam T as in Tom U as in Union V as in Victor W as in William", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "X as in X-ray Y as in Young Z as in Zebra", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4516/Ken Bloom", "score": 2}}, {"sents": [{"text": "The authors of children's books make a living constructing and publishing lists of interesting words for characters.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[5], [-1]]]}, {"text": "For example, Sesame Street ABC Flash Cards There are others on Amazon \u2014 search for Dr Seuss' ABC, An amazing alphabet book! and Thomas' ABC book .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "These books, and many more like them help children connect writing to the sound of nouns, a cornerstone of learning any language.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4512/Charles Lindsay", "score": 1}}], "question": {"question": "I have just read  the newest post of DOGHOUSEDIARIES , and I am wondering whether the words for characters are fixed in the USA or the UK, as I am not a native English speaker.  For example:   A  as in  apple", "title": "What are the conventional words for characters (A-Z)?", "forum": "english.stackexchange.com", "question_tags": "<vocabulary><speech><alphabet>", "link": "english.stackexchange.com/questions/11058", "author": "english.stackexchange.com/users/None/"}, "example_id": "94_24-99_24", "summaries": [[["There does not appear to be an agreed set of words for each of the letters of the alphabet and authors of children's books have made a living publishing lists of interesting words for characters, such as Sesame Street ABC Flash Cards. The closest thing to an established set of words might be the NATO Phonetic Alphabet, but this is used to provide clear, unambiguous details.", "The closest thing to a standard would be the NATO Phonetic Alphabet (Alpha, Bravo, Charlie), which uses words starting with those letters. Children's books introducing the alphabet associate letters with common nouns, but generally do not teach pronunciation of the letters themselves. These letters would be pronounced according to regional dialects."], ["There are several different conventional words for the letters of the alphabet. One of them being the NATO Phonetic Alphabet .  AlphaBravoCharlieDeltaEchoFoxtrotGolfHotelIndiaJulietKiloLimaMikeNovemberOscarPapaQuebecRomeoSierraTangoUniformVictorWhiskeyXrayYankeeZulu.  However there is another version A as in \"apple\" B as in \"boy\" C as in \"car\" D as in \"dog\" E as in \"ear\" F as in \"flag\" G as in \"great\" H as in \"house\" I as in \"insect\" J as in \"joy\" K as in \"kind\" L as in \"light\" M as in \"magic\" N as in \"night\" O as in \"orchestra\" P as in \"people\" Q as in \"question\" R as in \"red\" S as in \"sure\" T as in \"truck\" U as in \"unique\" V as in \"video\" W as in \"wow\" X as in \"xerox\" (\"xylophone\" is also often used here) Y as in \"yes\" Z as in \"zebra\"", "There is no fixed phonetic alphabet in English, but a very commonly understood one is the Nato Phonetic Alphabet, which runs as follows: Alpha, Bravo, Charlie, Delta, Echo, Foxtrot, Golf, Hotel, India, Juliet, Kilo, Lima, Mike, November, Oscar, Papa, Quebec, Romeo, Sierra, Tango, Uniform, Victor, Whiskey, Xray, Yankee, Zulu."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[["These books, and many more like them help children connect writing to the sound of nouns, a cornerstone of learning any language.", "For example, Sesame Street ABC Flash Cards There are others on Amazon \u2014 search for Dr Seuss' ABC, An amazing alphabet book! and Thomas' ABC book ."], []]], "clusters_orig": [[[[["The closest thing might be the NATO Phonetic Alphabet . AlphaBravoCharlieDeltaEchoFoxtrotGolfHotelIndiaJulietKiloLimaMikeNovemberOscarPapaQuebecRomeoSierraTangoUniformVictorWhiskeyXrayYankeeZulu", 1]], [["I get what you mean by asking about a is for apple ; whilst I'm sure I was taught something like that when first learning to read, it has been so infrequently used since then", 0]], [["The letter names above, though, are how I would spell out my name to someone unfamiliar with it, for example.", 0], ["The Nato Phonetic Alphabet ( Alpha, Bravo, Charlie, Delta and so on) would be familiar to some, but not to all \u2014 my mother would probably think me pretentious for using it.", 1], ["But that is what our police would use to provide clear, unambiguous details of a car number plate over the radio, for example.", 1]], [["I think a conventional alphabet that starts with \"A is in Apple\" is the one form esl.about.com .", 0], ["The purpose is to illustrate a prototypical word starting with each letter for pedagogical purposes (not necessarily to make the pronunciation of the letters distinct like a phonetic alphabet).", 0], ["That list says: A as in \"apple\" B as in \"boy\" C as in \"car\" D as in \"dog\" E as in \"ear\" F as in \"flag\" G as in \"great\" H as in \"house\" I as in \"insect\" J as in \"joy\" K as in \"kind\" L as in \"light\" M as in \"magic\" N as in \"night\" O as in \"orchestra\" P as in \"people\" Q as in \"question\" R as in \"red\" S as in \"sure\" T as in \"truck\" U as in \"unique\" V as in \"video\" W as in \"wow\" X as in \"xerox\" (\"xylophone\" is also often used here) Y as in \"yes\" Z as in \"zebra\"", 0]], [["Here the idea is to make each letters word have a distinct sound.", 0], ["A as in Adam B as in Boy C as in Charlie D as in David E as in Edward F as in Frank G as in George H as in Henry", 0], ["I as in Ida J as in John K as in King L as in Lincoln M as in Mary N as in Nora O as in Ocean P as in Paul Q as in Queen R as in Robert S as in Sam T as in Tom U as in Union V as in Victor W as in William", 0], ["X as in X-ray Y as in Young Z as in Zebra", 0]], [["The authors of children's books make a living constructing and publishing lists of interesting words for characters.", 1], ["For example, Sesame Street ABC Flash Cards There are others on Amazon \u2014 search for Dr Seuss' ABC, An amazing alphabet book! and Thomas' ABC book .", 1], ["These books, and many more like them help children connect writing to the sound of nouns, a cornerstone of learning any language.", 0]]], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["The closest thing to a standard would be the NATO Phonetic Alphabet (Alpha, Bravo, Charlie), which uses words starting with those letters.", "Children's books introducing the alphabet associate letters with common nouns, but generally do not teach pronunciation of the letters themselves. These letters would be pronounced according to regional dialects."], ["There is no fixed phonetic alphabet in English, but a very commonly understood one is the Nato Phonetic Alphabet, which runs as follows: Alpha, Bravo, Charlie, Delta, Echo, Foxtrot, Golf, Hotel, India, Juliet, Kilo, Lima, Mike, November, Oscar, Papa, Quebec, Romeo, Sierra, Tango, Uniform, Victor, Whiskey, Xray, Yankee, Zulu."]]]}
{"answers": [{"sents": [{"text": "It is acceptable, but you should use it with care.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Generally, you should avoid having long texts in parentheses, as the reader will eventually forget that he is inside a parentheses block.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In serious papers and letters, you should avoid it completely, and rather find a way of re-phrase it.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In conversational e-mails, blog posts, StackExchange posts etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "it might be more natural to use it, but the inner parenthesis should never be long (just a couple of words).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The most important is to make sure that the reader don't get confused of where the parenthesis start and end.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Example", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With nested parentheses This is a quick example on how to rephrase a potential problematic use of nestedparenthesis.(It can be a less important section like this (which is quite long, even if it is not important), and when you continue, the reader might be lost in where in the parenthesized text he is, and might wonder if he still is inside any parentheses.)Anyway, the main text continues here.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Re-phrased to remove nesting This is a quick example on how to rephrase a potential problematic use of nested parenthesis.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(It can be a less important section like this.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is quite long, even if it is not important.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now when you continue, the reader is not lost anymore because the long section is taken out in a separate paragraph, and no inner parentheses can be mistaken for an early termination of the outer section.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Anyway, the main text continues here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1717/awe", "score": 30}}, {"sents": [{"text": "I believe it's acceptable , but vaguely considered poor form , and I tend to avoid it (often by restructuring a sentence and busting out some emdashes) unless I'm intentionally using it to be cute.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4526/chaos", "score": 26}}, {"sents": [{"text": "Well I do it, but", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "then I spend a lot of time as a mathematician.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If it gets confusing I think using alternative bracket glyphs assists ([{<\u00ab \u00bb>}]) .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Though using the guillemets (\u00ab \u00bb) as brackets can get you in to trouble, as a lot of languages use them as speech marks.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Wikipedia) ]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 13}}, {"sents": [{"text": "My English Composition professor told us that if you ever feel you need to use nested parentheses, that is one sure sign you need to rewrite the sentence instead.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 1], [0, 1], [-1]]]}, {"text": "Here's what one technical editor has to say on the topic: Nesting parentheses should be done with square brackets \"([ ])\".", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But since square brackets are usually used for citations, this is confusing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The answer is to eliminate all nested parentheses by appropriate rewording.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "(Dashes, otherwise not recommended, can have a use here.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 13}}, {"sents": [{"text": "I have found that people who appreciate stressing thoroughly the logical construction of their sentences to make them totally unambiguous tend to use parentheses a lot, and to nest them, even though (see other answers)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "it's considered poor form.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 4], [0, 4], [-1]]]}, {"text": "In particular, scientists (especially mathematicians and logicians) seem to do that more commonly than other people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 8}}, {"sents": [{"text": "In looking at this question, I was immediately reminded of the work of William Faulkner, an undoubtedly well-known author in the United States.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He is notorious for his complex sentences that can go on for pages.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In some of them, he unapologetically uses nested parentheses.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "While Faulkner sets a precedent doing this, it is not at all proof of the 'correct' usage.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His motivation is quite different.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I like the way Louis Rubin puts it in his essay", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Dixie Special: William Faulkner and the Southern Literary Renascence : His very style itself, with the long sentences, the liberal deployment of adjectives, the parentheses, and the parentheses within parentheses, proceeds from the conviction that reality can be represented only when presented in its full complexity, leaving out nothing that is important.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "His admiration for Thomas Wolfe, he said on several occasions, was for that novelist's attempt, however impossible of fulfillment, to put all experience on the head of a pin.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I bring Faulkner's example up for the sake of introducing a different angle on the OP's question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It may not be the best choice stylistically to nest parentheses, but there have been literary precedents that show the practice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The example of Faulkner's usage of the nested parentheses shows that there is a purpose in his writing to convey a sense of complexity and to leave nothing out .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7436/gbutters", "score": 6}}, {"sents": [{"text": "Parentheses are a way to stuff more ideas into a sentence than it could otherwise bear.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They make life easier for the writer who is trying to capture all his ideas as they bubble up, but harder for the reader trying to make sense of it all.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "If you nest your parentheses, you risk losing your reader entirely.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [1]]]}, {"text": "So I'd say, in your first draft, go ahead and use as many parentheses as you want, but in later drafts you should try to eliminate them \u2014 especially the nested ones.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [0, 0]]]}], "answer_details": {"author": "english.stackexchange.com/users/16205/Pitarou", "score": 3}}], "question": {"question": "Is it acceptable to nest parentheses (for example, if I (meaning myself) write like this)?", "title": "Is it acceptable to nest parentheses?", "forum": "english.stackexchange.com", "question_tags": "<grammaticality><punctuation><parentheses>", "link": "english.stackexchange.com/questions/11155", "author": "english.stackexchange.com/users/4528/Brad Cupit"}, "example_id": "89_25-94_25-99_25", "summaries": [[["In general, nesting parenthesis is acceptable, but should be used with care and avoided completely in serious papers and letters. In fact, many people would consider it poor form and a sign that you probably need to rewrite the sentence instead. However, if you are going to nest parenthesis, technical editors might suggest using square brackets.", "It is acceptable to use nested parentheses, but they should be used cautiously and to avoid having long texts within parentheses. They should be avoided in formal or academic papers.You must ensure that the reader does not get confused so in the end, it may be better to rephrase the sentence. Technically, they should be included in square brackets, but because these are also used for citations, they can be confusing. Dashes could be used as an alternative, but are not recommended. Some consider nested parentheses as a useful technique to include additional content in the sentence. Although, it might help the writer, they still risk confusing the reader. It is recommended having them in the first draft, but eliminating them later."], ["In general, nesting parenthesis is acceptable, but should be used with care and avoided completely in serious papers and letters. In fact, many people would consider it poor form and a sign that you probably need to rewrite the sentence instead. However, if you are going to nest parenthesis, technical editors might suggest using square brackets.", "It is technically acceptable, and can be a way for writers to fit more ideas into a sentence. However, it can be confusing for a reader. In general, parentheses (particularly double parentheses) should be avoided and kept shorter if possible."], ["It is acceptable to nest parentheses, but you should use it with care as you can risk confusing the reader. It can be considered as poor form and should be avoided or re-phased in serious papers and letters.", "Nesting parentheses is considered acceptable but unadvisable as it could confuse the reader."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Acceptable but use with care and avoid having long texts in parentheses", "Sentence needs re-writing", "How to do them technically ", "Other punctuations that can be used.", "It's not acceptable", "It's a useful technique", "How to format them.", "It's not considered acceptable.", "Useful technique"], ["It is technically acceptable, and can be a way for writers to fit more ideas into a sentence. However, it can be confusing for a reader.", "In general, parentheses (particularly double parentheses) should be avoided and kept shorter if possible."], ["Nesting parentheses is considered acceptable but something to be avoided.", "Nesting parentheses could be confusing for the reader."]]]}
{"answers": [{"sents": [{"text": "Mehper beats me to it with outside , so I'll just throw in a third alternative for the sake of completeness.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Historically, without is an antonym of within , and Merriam-Webster still says that the first meaning of without is \"outside\" without further comment, but I don't actually see it being used that way these days.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "Wiktionary marks that usage as \" archaic or literary \".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/300/RegDwig\u043dt", "score": 28}}, {"sents": [{"text": "Outside is an antonym to within .", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [0]]]}, {"text": "For example: Within or outside of an organization or institution.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar", "score": 18}}, {"sents": [{"text": "Outwith means outside of something.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[2], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 7}}, {"sents": [{"text": "In Scottish English the antonym is outwith .", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[2], [0]]]}, {"text": "I think it nicely resolves the problems with using without or outside , which often don't accurately reflect the intended meaning.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "There's a picture of it on Wikipedia being used on a sign:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/16219/Alasdair C", "score": 6}}, {"sents": [{"text": "I agree with \"without.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "\" Reminds me of a Marx Brothers exchange: \"Without\" is a broader term, covering both \"lacking\" and \"the absence of,\" and also means \"outside.\" (This double meaning led to the Marx Brothers routine: \"", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "There's a girl waiting without.\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"Without what?\" \"Without food or clothing.\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\"Well, feed her and send her in.\") From", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "On Language , by William Safire.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3306/rajah9", "score": 4}}, {"sents": [{"text": "To me the antonym of 'within' is 'between' and here is why: Previous answers proposed 'outside' as the/an antonym of 'within'.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[3], [0]]]}, {"text": "However an obvious antonym of 'outside' is 'inside' which is different from 'within'.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "To find the 'true' antonym of 'within' I tried to find in which context(s) the word is used.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "After a moment of reflexion I recalled that 'within' has to do with group theory and analysis of variance.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "In group theory the properties of elements falling into groups are analysed.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "For example think of a class of students divided into two groups: males and females.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Each student can provide his or her weight.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "It is then possible to calculate the variation of weight either: 1)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "WITHIN groups (e.g. within males and then separately within females) and2)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "BETWEEN groups (e.g. between males and females).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "To me", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "the 'real' antonym of 'wihin' whould be thus 'between'.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "However there may be other contexts", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3, 3], [-1]]]}, {"text": "I have not thought of where this is not valid.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Precising the context in which you want to use the word would be valuable next time.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/68553/Boooki", "score": 1}}, {"sents": [{"text": "I don't think 'without' or 'outside' groups mean the same as 'between' groups (and similarly for 'inside' and 'within').", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Let me try to explain my point by using these words in a context of comparison.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Let's imagine once each student has given her or his weight", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "the teacher ask the students the following questions: 1)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight BETWEEN male and female students?2)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "WITHIN male students?3)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight WITHIN female students?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "First let's imagine how the students could have answered.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "For question 1 a possible basic answer would be to calculate the mean weight of male students (let's imagine it is 70 kg) and then the mean weigth of female students (let's imagine it is 60 kg).", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "The obsious conclusion (however possibly statistically incorrect) would be that boys are heavier than girls by a difference of 10 kg.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "For question 2 a possible answer would be to calculate the difference between the heaviest boy and the lightest boy.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "For question 3 a similar answer could be given for girls.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "We have just imagined an example of comparison where 'between' and 'within' have precise meanings which can be understood by answering math questions.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Now if you do not see the difference with 'inside' and 'ouside' let's use these words in the previous questions: 1)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight OUTSIDE (or WITHOUT)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "male and female students?2)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight INSIDE male students?3)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "What are the difference of weight INSIDE female students?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "First you could say that the use of 'inside' in place of 'within' is not that much of a shock in question 2 and 3.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "However a possible interpretation would be to search for weight differences inside the body of each student which does not make any sense.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Second please read question 1 out loud.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "To me it does not make any sense and it is the strongest evidence that 'outside' or 'without' cannot replace 'between'.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And to me the same applies to 'inside' and 'within' even if it is less obvious.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/68553/Boooki", "score": 0}}], "question": {"question": "Does \"within\" have an antonym? If there is an antonym, which one is it?", "title": "Does \"within\" have an antonym? If so, what?", "forum": "english.stackexchange.com", "question_tags": "<antonyms>", "link": "english.stackexchange.com/questions/11166", "author": "english.stackexchange.com/users/391/aviraldg"}, "example_id": "94_26-99_26", "summaries": [[["The exact answer to this question will depend on the context, but historically, the antonum of \"witihin\" has been \"without\". Other possible antonyms include \"outside\" and \"outwith\", which is Scottish English.", "Outside is generally seen as the antonym, but it depends on the context. The opposite of 'within the groups' could be 'between the groups'."], ["Without, outside, outwith are antonyms of within. Between could also be used depending on the context.", "The answer will depend on geography and context, but possible antonyms for \"within\" include \"without\", \"outwith\", \"outside\" or \"between\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false]], "cluster_sents_not_matched": [[["Mehper beats me to it with outside , so I'll just throw in a third alternative for the sake of completeness.", "For example: Within or outside of an organization or institution."], []]], "clusters_orig": [[[[["Mehper beats me to it with outside , so I'll just throw in a third alternative for the sake of completeness.", 0], ["Historically, without is an antonym of within , and Merriam-Webster still says that the first meaning of without is \"outside\" without further comment, but I don't actually see it being used that way these days.", 1], ["I agree with \"without.", 1], ["\" Reminds me of a Marx Brothers exchange: \"Without\" is a broader term, covering both \"lacking\" and \"the absence of,\" and also means \"outside.\" (This double meaning led to the Marx Brothers routine: \"", 0]], [["Outside is an antonym to within .", 1], ["For example: Within or outside of an organization or institution.", 0]], [["In Scottish English the antonym is outwith .", 1], ["I think it nicely resolves the problems with using without or outside , which often don't accurately reflect the intended meaning.", 0], ["Outwith means outside of something.", 0]], [["To me the antonym of 'within' is 'between' and here is why: Previous answers proposed 'outside' as the/an antonym of 'within'.", 0], ["the 'real' antonym of 'wihin' whould be thus 'between'.", 0], ["However there may be other contexts", 0], ["However an obvious antonym of 'outside' is 'inside' which is different from 'within'.", 0], ["To find the 'true' antonym of 'within' I tried to find in which context(s) the word is used.", 0], ["After a moment of reflexion I recalled that 'within' has to do with group theory and analysis of variance.", 0], ["In group theory the properties of elements falling into groups are analysed.", 0], ["For example think of a class of students divided into two groups: males and females.", 0], ["Each student can provide his or her weight.", 0], ["However there may be other contexts", 0]], [["Precising the context in which you want to use the word would be valuable next time.", 0]]], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["Outside is generally seen as the antonym, but it depends on the context. The opposite of 'within the groups' could be 'between the groups'."], ["The answer will depend on geography and context, but possible antonyms for \"within\" include \"without\", \"outwith\", \"outside\" or \"between\"."]]]}
{"answers": [{"sents": [{"text": "When organizations of similar size, states, or armies liaise, I have seen \"counterpart\" used quite often.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Example ; ...said Navy Capt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "John Kirby, spokesman for the top U.S. military officer, Adm. Mike Mullen, who spoke briefly by phone on Monday and Wednesday with his counterpart in Cairo, Army Lt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Gen. Sami Enan.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "obviously, it's only usable in that limited context of two structures/organizations interacting (as @Dour points out it can not be used to describe two equal-ranking colleagues on the \"same side\"), so it may not be what you are looking for.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/239/Pekka", "score": 9}}, {"sents": [{"text": "Although it isn't a word I've often used, I believe compeer is the word you might be looking for.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Defined as: a person of the same rank or status; equal; peer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is the best I think you will find, unless you just go with one of the above answers which do makes sense.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4631/LizzybethQ", "score": 6}}, {"sents": [{"text": "My Webster's lists the following synonyms for colleague : coworker, fellow worker, workmate, teammate, associate, partner, collaborator, ally, confederate.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "None of these really work in the sense you're looking for, something that means \"in exactly the same job\" as you.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "If no one strikes gold for you here, I would suggest that one alternative for you is to be more specific about the actual job function:", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "My wife is a periodontist, just like me.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Jean and Kate were both trial lawyers.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here are a few traits I share with my fellow QA consultants at IBM: [List]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ed and Bill", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and I have a lot of disagreements, but we're all teamsters and we stick together.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 4}}, {"sents": [{"text": "I think the word you're looking for is confrere", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "It comes from the French, and is masculine.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The feminine equivalent (in French) is consoeur though, in certain contexts you could also use guildsman, union-worker These last two terms refer to another person of the same job-class.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Though not colleagues, there is still an implied federation (that I think you were trying to avoid).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The question is also a bit of a repeat", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23834/New Alexandria", "score": 4}}, {"sents": [{"text": "The meaning of colleague is a person with whom one works, especially in a profession or business .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Even if there isn't any reference to the working place, the word is used when two people have contacts.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The meaning coworker is fellow worker ; looking at the meaning of fellow , on the NOAD", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I read the following definition:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "informal a man or boy:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "he was an extremely obliging fellow .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a boyfriend or lover:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "has she got a fellow ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(usu. fellows)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a person in the same position, involved in the same activity, or otherwise associated with another: he was learning with a rapidity unique among his fellows .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a thing of the same kind as or otherwise associated with another: the page has been torn away from its fellows .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a member of a learned society: he was elected a fellow of the Geological Society .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022 (also research fellow)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "a student or graduate receiving a fellowship for a period of research. \u2022 Brit.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "an incorporated senior member of a college: a tutorial fellow . \u2022 a member of the governing body in some universities.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would use fellow worker to mean a worker involved in the same activity .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "Colleague has the meaning you're looking for when the speaker is a member of a licensed profession (doctor, lawyer, that sort of thing).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}, {"text": "Copractitioner may be slightly preferable to your fellow-X construction sometimes.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[5], [5], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/4526/chaos", "score": 2}}, {"sents": [{"text": "Counterpart means someone who does the same job in a different location but you could extend it to different part of the same organisation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/53812/user2617804", "score": 0}}], "question": {"question": "Is there a word that means something like \"someone who does the same job as me\"?  I've thought of  colleague  and  co-worker .  These both indicate that someone works at the same place, or some other kind of work relationship, but they don't indicate that the job is the same.  The best I've come up with is  my fellow-X , but this feels cumbersome.", "title": "Word for \"someone who does the same job as me\"", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><terminology><vocabulary><expression-requests>", "link": "english.stackexchange.com/questions/11458", "author": "english.stackexchange.com/users/1926/lonesomeday"}, "example_id": "89_28-94_28-99_28", "summaries": [[["There does not seem to be an agreed term for someone who performs the same job as you but not necessarily at the same place. However, the term \"counterpart\" is used when organisations liaise with each other in this sense. Other possible options include \"compeer\" \"confrere\" or \"copractitioner\". It may be that you will need to be more specific about the actual job function.", "\"Counterpart\" is the term suggested to indicate someone doing the same job, but in a different location. Another term, from French, is \"compere\"  whilst others suggest \"confrere\" with the feminine \"consoeur\". This term does not mean colleagues but an implied federation.  \"Colleague\" is another suggestion or \"coworker\". Again, cCopractitioner  may be slightly preferable to the initial \"fellow-X\"  construction sometimes. The Webster dictionary provides numerous synonyms, some of which are suggested here, but none seem to represent the person doing the same job as the other."], ["There does not seem to be an agreed term for someone who performs the same job as you but not necessarily at the same place. However, the term \"counterpart\" is used when organisations liaise with each other in this sense. Other possible options include \"compeer\" \"confrere\" or \"copractitioner\". It may be that you will need to be more specific about the actual job function.", "Counterpart' can be used for someone with the same job, although it often implies the same role in a different company or department. As you say, 'colleague' does not necessarily mean someone with the same position. Other possible terms in different contexts include co-worker, co-practiotioner, associate, workmate, partner, collaborator, confrere or consoeur."], ["Compeer, or confrere can be used to describe someone who does the same job. A Colleague could be used if in a licensed profession, A counterpart means doing the same job in a different location, or different part of the organisation. Other possible words are fellow worker or copractitioner.  ", "There is no exact answer to this question, but potential terms include \"compeer\", \"confrere\", \"fellow worker\", \"colleague\", \"copractitioner\" or \"counterpart\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Counterpart", "Compeer", "Webster synonyms", "Confrere", "Colleague", "S1: Copractitioner  may be slightly preferable to your  fellow-X  construction sometimes."], ["Counterpart' can be used for someone with the same job, although it often implies the same role in a different company or department.", "As you say, 'colleague' does not necessarily mean someone with the same position.", "Other possible terms in different contexts include co-worker, co-practiotioner, associate, workmate, partner, collaborator, confrere or consoeur."], ["There is no exact answer to this question, but potential terms include \"compeer\", \"confrere\", \"fellow worker\", \"colleague\", \"copractitioner\" or \"counterpart\"."]]]}
{"answers": [{"sents": [{"text": "As reported on Etymonline : Old English yr\u00feling \"plowman\" (see earth + -ling ); the sense of \"inhabitant of the earth\" is from 1590s.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Earthman was originally (1860) \"a demon who lives in the earth;\" science fiction sense of \"inhabitant of the planet Earth\" first attested 1949 in writing of Robert Heinlein.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Earlier in this sense was earthite (1825).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, I found this too: \u00c6lfric", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(955\u20131020) Teacher :hw\u00e6t s\u00e6gest \u00feu yr\u00felingc hu beg\u00e6st", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u00feu weorc \u00fein", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2022/mplungjan", "score": 22}}, {"sents": [{"text": "The word earthling is formed from the word earth and the suffix -ling , meaning something from earth, or something related to earth.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Here earth can either refer to the planet, or to the soil.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's now mostly used in science fiction to mean humans from earth, but it existed even before that.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "One older use is in the meaning of farmer or ploughman , another is in the meaning of mortal as contrast to heavenly creatures or gods.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In science fiction the term Terran is also commonly used.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 11}}, {"sents": [{"text": "NOAD gives for \u201c-ling\u201d: forming nouns from nouns, adjectives, and verbs (such as hireling, youngling).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "forming nouns from adjectives and adverbs (such as darling, sibling, underling).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "forming diminutive words : gosling | sapling.\u2022 often with depreciatory reference : princeling", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This gives you some more examples...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 3}}, {"sents": [{"text": "Origins are well covered.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Another synonym is Earther .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4526/chaos", "score": 2}}, {"sents": [{"text": "'Earthling', before the sci-fi era, had somewhat the same connotations as 'troglodyte', an lesser, earthy person (see the etymonline provenance as in mplungjan's answer).", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This is what probably inspired Heinlein to use it to have people not from Earth refer to people from Earth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The sci-fi literature has created a number of alternatives, like 'earther' and 'terran'. '", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Earthling' has too much of a 1950's scifi connotation and is not used in contemporary sci-fi, except for pejoratively.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As to other planets, generally recognized inhabitant names, though having only imaginary referents, are:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Venusian Martian Jovian Saturnian 'Mercurial','venereal', 'martial', jovial, and 'saturnine' are the respective metaphorical versions (that is, not referring to an inhabitant, but to 'slippery/fickle', 'sex-related', 'military-like', 'convivial', and 'gloomy', respectively). '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Earthy' would be the closest analog for Earth.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The other planets don't really have commonly recognized inhabitant names, but they can be easily created anew:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mercutian, Uranian, Neptunian, Plutonian (yes, I know... then Erisian, Cerean, Haumean, Makemakean...).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 2}}], "question": {"question": "What is the origin of the word  earthling ?  Are there other words with a similar meaning ( marsling ,  venusling )?", "title": "What is the origin of \"earthling\"?", "forum": "english.stackexchange.com", "question_tags": "<etymology><nouns><suffixes>", "link": "english.stackexchange.com/questions/11465", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "89_29-94_29-99_29", "summaries": [[["It appears that the word \"Earthling\" has existed since about 1590, and before the sci-fi era, it had the same connotations as \"troglodyte\". Other synonyms include the words \"Earther\" or \"Terran\".", "The term dates back to the 1590s and means \"inhabitant of the earth\" and even before its sci-fi connotations in the 1950s it meant a lesser, \"earthy\" person.  In addition to \"earthling\", sci-fi literature also introduced other terms such as \"earther\" and \"terran\". Today \"earthling\" bears a sci-fi meaning \"people from planet Earth\". The word is formed by adding the suffix -\"ling\" to \"earth\",similar to words such as \"hireling\" and \"youngling\""], ["It appears that the word \"Earthling\" has existed since about 1590, and before the sci-fi era, it had the same connotations as \"troglodyte\". Other synonyms include the words \"Earther\" or \"Terran\".", "The suffix -ling is a common way to form nouns from nouns. In this case, the term earthling or earthman previously signified someone dwelling in caves, working with the earth, living under the earth (e.g. a demon) or somehow associated with the earth. Later it developed the meaning distinguishing earth dwellers rather than those living on other planets."], ["The word  earthling  is formed from the word  earth  and the suffix  -ling , meaning something from earth, something related to earth or inhabitant of the earth ", "The word \"earthling\" is formed from the word \"earth\" and the suffix \"-ling\" and means of the Earth."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["Here earth can either refer to the planet, or to the soil.", "This is what probably inspired Heinlein to use it to have people not from Earth refer to people from Earth."], ["Here earth can either refer to the planet, or to the soil.", "This is what probably inspired Heinlein to use it to have people not from Earth refer to people from Earth."], []]], "clusters_orig": [[[[["As reported on Etymonline : Old English yr\u00feling \"plowman\" (see earth + -ling ); the sense of \"inhabitant of the earth\" is from 1590s.", 1], ["Earthman was originally (1860) \"a demon who lives in the earth;\" science fiction sense of \"inhabitant of the planet Earth\" first attested 1949 in writing of Robert Heinlein.", 0], ["'Earthling', before the sci-fi era, had somewhat the same connotations as 'troglodyte', an lesser, earthy person (see the etymonline provenance as in mplungjan's answer).", 1], ["This is what probably inspired Heinlein to use it to have people not from Earth refer to people from Earth.", 0]], [["Earthling' has too much of a 1950's scifi connotation and is not used in contemporary sci-fi, except for pejoratively.", 0], ["It's now mostly used in science fiction to mean humans from earth, but it existed even before that.", 0]], [["The word earthling is formed from the word earth and the suffix -ling , meaning something from earth, or something related to earth.", 0], ["Here earth can either refer to the planet, or to the soil.", 0], ["One older use is in the meaning of farmer or ploughman , another is in the meaning of mortal as contrast to heavenly creatures or gods.", 0], ["In science fiction the term Terran is also commonly used.", 1], ["NOAD gives for \u201c-ling\u201d: forming nouns from nouns, adjectives, and verbs (such as hireling, youngling).", 0]], [["Another synonym is Earther .", 1], ["The sci-fi literature has created a number of alternatives, like 'earther' and 'terran'. '", 0]]], [[["As reported on Etymonline : Old English yr\u00feling \"plowman\" (see earth + -ling ); the sense of \"inhabitant of the earth\" is from 1590s.", 1], ["Earthman was originally (1860) \"a demon who lives in the earth;\" science fiction sense of \"inhabitant of the planet Earth\" first attested 1949 in writing of Robert Heinlein.", 0], ["'Earthling', before the sci-fi era, had somewhat the same connotations as 'troglodyte', an lesser, earthy person (see the etymonline provenance as in mplungjan's answer).", 1], ["This is what probably inspired Heinlein to use it to have people not from Earth refer to people from Earth.", 0]], [["Earthling' has too much of a 1950's scifi connotation and is not used in contemporary sci-fi, except for pejoratively.", 0], ["It's now mostly used in science fiction to mean humans from earth, but it existed even before that.", 0]], [["The word earthling is formed from the word earth and the suffix -ling , meaning something from earth, or something related to earth.", 0], ["Here earth can either refer to the planet, or to the soil.", 0], ["One older use is in the meaning of farmer or ploughman , another is in the meaning of mortal as contrast to heavenly creatures or gods.", 0], ["In science fiction the term Terran is also commonly used.", 1], ["NOAD gives for \u201c-ling\u201d: forming nouns from nouns, adjectives, and verbs (such as hireling, youngling).", 0]], [["Another synonym is Earther .", 1], ["The sci-fi literature has created a number of alternatives, like 'earther' and 'terran'. '", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Term dates back to 1590s", "How it is formed.", "Other synonyms: Earther"], ["The suffix -ling is a common way to form nouns from nouns. In this case, the term earthling or earthman previously signified someone dwelling in caves, working with the earth, living under the earth (e.g. a demon) or somehow associated with the earth. Later it developed the meaning distinguishing earth dwellers rather than those living on other planets."], ["The word \"earthling\" is formed from the word \"earth\" and the suffix \"-ling\" and means of the Earth."]]]}
{"answers": [{"sents": [{"text": "'Multiple exclamation marks,' he went on, shaking his head, 'are a sure sign of a diseased mind.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-- Eric, Terry Pratchett More on this subject on the Discworld and Pratchett Wiki .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's just for added emphasis.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "I do not believe it is strictly grammatically correct, but then using ALLCAPS is not, but people do that too, emphasis once again.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 29}}, {"sents": [{"text": "It's fine in informal communication, email, poetry, and advertising headlines.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Three would be most common.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Two, four, or more is rarer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's never \"officially\" correct.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The people who write books about how punctuation should be used in English tolerate only two levels of enthusiasm: not enthusiastic and enthusiastic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The idea that somebody might be very enthusiastic is too alarming to contemplate.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/133/Joel Spolsky", "score": 23}}, {"sents": [{"text": "Never.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "At least not for grammatical purposes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "More than one exclamation mark doesn't have any meaning.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "An exclamation doesn't get more \"exclamationy\" by more marks.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Of course, you could still use them, but the interpretation would be entirely up to the reader.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Use of punctuation that doesn't have any grounds in grammar would be more like decoration.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I've seen people invent their own style of punctuation,,,like tripple", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "commas,,,but", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "that of course doesn't have any meaning either,,,it", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "mostly makes the person look unstable... Multiple exclamation marks are sometimes seen in leetspeek, often intermixed with intentional mistakes in the form of 1 , one or eleven : pwnd!!!!11!!111!one!!eleven!!!!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 18}}, {"sents": [{"text": "\"Keep your exclamation points under control.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "You are allowed no more than two or three per 100,000 words of prose.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [1]]]}, {"text": "If you have a knack of playing with exclaimers the way Tom Wolfe does, you can throw them in by the handful.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"(Elmore Leonard)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5262/The Raven", "score": 3}}, {"sents": [{"text": "One is enough to convey your feelings in conventional English but people seem to be taking it symbolically to mark the full intensity of their emotion and playing with it sometimes putting more than three exclamatory marks for a simple wish; However, we do not take care of it when it comes to conversation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14574/Jumana", "score": 3}}, {"sents": [{"text": "Punctuation isn\u2019t grammar.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Where and how often you use exclamation marks and how many you use at any one time is a matter of stylistic judgement.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "There will rarely be a need for any at all in an academic paper.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "If, on the other hand, you\u2019re writing the captions and speech bubbles for a comic strip, let your maxim be, the more the better.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/12952/Barrie England", "score": 1}}, {"sents": [{"text": "No. Stop.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Period.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "End.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Do all those extras add to the meaning that I say No and no more than that, grammatically?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Same with exclamation marks, I guess.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Or else it would undermine the power of the Wonder mark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/14666/Kris", "score": 1}}], "question": {"question": "Now, I never do this, but in some few cases I have seen people use multiple exclamation (or question) marks like this:   Hey!!!   Is that grammatically correct? (Or just okay). In case it is,  how many  marks are grammatically allowed/accepted?", "title": "When and how should I use multiple exclamation marks?", "forum": "english.stackexchange.com", "question_tags": "<grammar><punctuation><writing><exclamation-mark>", "link": "english.stackexchange.com/questions/11607", "author": "english.stackexchange.com/users/4643/Omega"}, "example_id": "89_30-94_30-99_30", "summaries": [[["Multiple exclamation marks are generally added for emphasis, although this is not strictly grammatically correct. In informal communication, this would be fine and three is the most common number. However, in terms of what is grammatically allowed, more than one does not have any meaning, and some would argue that you should have no more than two or three per 100,000 words of prose. Ultimately, how and when you use exclamatikon marks is a matter of stylistic judgement.", "Exclamation marks are not grammatically correct, according to some people, and only serve for extra emphasis. In any case, the consensus is that they need to be used informally and limited in numbers. Some go as far as suggesting never use them at all, whilst other suggest that more than one does not add any additonal meaning. Some suggest exclamation marks are a part of grammar but are limited to two-three per 100,000 words. However, some authors like Tom Wolfe seem to use them freely, and equally people writing seem to use an excessive amount of them to convey emotion. Essentially, exclamation marks are more related to style than grammar."], ["Multiple exclamation marks are generally added for emphasis, although this is not strictly grammatically correct. In informal communication, this would be fine and three is the most common number. However, in terms of what is grammatically allowed, more than one does not have any meaning, and some would argue that you should have no more than two or three per 100,000 words of prose. Ultimately, how and when you use exclamatikon marks is a matter of stylistic judgement.", "This is not officially gramatically correct, but is common in informal communication and some other contexts. Multiple exclamation marks add emphasis, and are based on personal preference."], ["It is strictly grammatically incorrect to use multiple exclamation marks. However it can be used as a matter of stylistic judgement. It is fine in informal communication, but rarely in an academic judgement. It has no meaning, but can be used to emphasis or mark the full intensity of emotion. Three exclamation marks are common, however you are allowed no more than two or three per 100,000 words of prose.", "The use of three exclamation marks is not generally considered correct, but how many you use and when will depend on stylistic judgement."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["For emphasis, but not necessarily grammatically correct.", "Use informally", "Never use them", "Limit their numbers", "They relate to style, not grammar."], ["This is not officially gramatically correct, but is common in informal communication and some other contexts.", "Multiple exclamation marks add emphasis, and are based on personal preference."], ["The use of three consecutive excalamation marks is not generally considered to be correct.", "How many exclamation marks you use and when will be a matter for stylistic judgement."]]]}
{"answers": [{"sents": [{"text": "The traditional British style would be to use yours faithfully for letters starting Dear Sir , Dear Madam , or something grander such as My Lord , and to use yours sincerely for the slightly less formal letters starting with a name such as Dear Mr Smith , Dear Baroness Jones ,", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Dear Sir James etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The point of both is say that the writer has been telling the truth.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There are some minor religious connotations in yours faithfully so for example Rothschild's investment bank will often sign yours very truly .", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [-1]]]}, {"text": "There was an old-fashioned ending along the lines of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have the honour, Sir, to remain your obedient servant sometimes shortened to", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have the honour etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but that is now rarely seen.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Best regards is clearly informal, and should be used for informal contexts.", "label": [[1, 0, 1]], "label_summ": [[1, 0, 0]], "cluster_id": [[[1], [-1], [2]]]}, {"text": "Examples might include email or letters starting Dear Jane", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4333/Henry", "score": 11}}, {"sents": [{"text": "When working in England, I've found that \"Regards\" is most common, even amongst parties that have a good relationship.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "When working in Australia, \"Best regards\" is much more commonly used.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "Using simply \"Regards\" would seem quite standoffish.", "label": [[1, 0, 0]], "label_summ": [[1, 0, 0]], "cluster_id": [[[2], [-1], [-1]]]}, {"text": "I'm not sure which is most applicable in Denmark.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1963/Alex Angas", "score": 8}}, {"sents": [{"text": "I was always taught to use 'Yours faithfully' in letters when addressing someone I didn't know, and 'yours sincerely' for people I did.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0, 3], [0, 3], [0]]]}, {"text": "However no such rules exist for emails, and using either of these valedictions would seem quite stuffy and overly formal.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'd use them only (if you wished to use them at all) in formal, written correspondence.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "'Best regards' is a fairly standard valediction that is neither too formal or too informal and would be suitable for any business email.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Tragicomic's comment on your question gives you a number of suitable alternatives.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3876/gpr", "score": 5}}, {"sents": [{"text": "The formal rule, at least in Britain, is that if you're writing a letter to a person whose name you don't know, you start with \"Dear Sir or Madam\", and you end with \"Yours faithfully\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "If you do know the name, you start with \"Dear Mr X\", and end with \"Yours sincerely\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "However, as you note, \"Best [or kind] regards\" is much more common these days.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [-1]]]}, {"text": "But again it would only be used when you know the person's name - and I would probably say, only when you actually know the person themselves.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/308/Daniel Roseman", "score": 2}}, {"sents": [{"text": "I'm surprised no one's mentioned Yours truly .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It strikes me as a shade less officious than yours faithfully but not as boilerplate as Best regards or its weird sister, Best .", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17772/fortunate1", "score": 2}}, {"sents": [{"text": "Yours faithfully , used to end a letter, is chiefly British and it used in a formal letter to someone whose name you do not know.", "label": [[1, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [-1], [0]]]}, {"text": "Best regards can be generally used, and it would be my preference.", "label": [[1, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [-1], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 1}}, {"sents": [{"text": "There is a trend that I approve to stop using those complimentary openings and closes.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They are relics and literally are usually ridiculous:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Dear Sir:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Your employment will be terminated on 31 March 2011.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yours faithfully.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6785/caxtontype", "score": 0}}, {"sents": [{"text": "What I see increasingly in e-mail correspondence is 'BR'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It seems to me that this, along with the strange and pointless-seeming 'best regards' itself, is essentially business-speak and meant to make the correspondence, and by extension the writer, seem 'professional'.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can't bring myself to use it myself, so in such correspondence I tend to sign myself best Christopher", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But I doubt it will catch on.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/42103/Christopher Lord", "score": 0}}, {"sents": [{"text": "Despite the name, emails are not letters.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Many people try to equate the two, but they are completely different mediums, and different rules have historically applied.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "In former times many people had very limited bandwidth and email storage capacity, and would in fact get annoyed (if not downright hostile) with people who put large amounts of unnessecary information in an email.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "This includes salutations (which are redundant with the email's automatically attached header), and excessive or unnessecary signature/footer information.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [-1], [-1]]]}, {"text": "Return contact information used to be common in footers, just in case it got somehow mangled in the email header.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, it has always been considered common etiquette (aka: \"netiquette\") to keep footers to 4 lines or less.", "label": [[1, 0, 0]], "label_summ": [[-1, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A lot of this has been formalized in RFC 1855 (section 2.1.1 is for email).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These days those issues are by-and-large moot.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, getting right to the point, and quitting when you are done, are still considered better form that adding a whole lot of polite chuff around the meat of your conversation.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [-1], [-1]]]}, {"text": "For further detail, you may consider picking up a copy of The Elements of E-Mail Style , although it is about 20 years old, so it may be a bit dated.", "label": [[1, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9186/T.E.D.", "score": 0}}], "question": {"question": "I've been taught to end business letters with \"Yours faithfully\" but I can see from my daily correspondence that \"Best regards\" is more commonly used but seems more informal.  What term should be used and under what circumstances when writing email these days?   NOTE:  If other terms exist too (for colloquial use or extreme formalism) I'd like to know that too.", "title": "When ending an email, should I use \"Yours faithfully\" or \"Best regards\"?", "forum": "english.stackexchange.com", "question_tags": "<formality><email><valediction>", "link": "english.stackexchange.com/questions/11661", "author": "english.stackexchange.com/users/4295/Thorbj\u00f8rn Ravn Andersen"}, "example_id": "89_31-94_31-99_31", "summaries": [[["It is generally agreed that you should use \"Yours faithfully\" when addressing someone you don't know and \"Yours sincerely\" when you do know the person. \"Best regards\" is seen as informal and should be used for informal contexts, although some may feel that it is suitable for any business e-mail. \"Regards\" is also commonly used although it may seem quite standoffish to some.", "\"Yours faithfully\" is the traditional form of salutation to end a correspondence. \"Dear Sir/Madam\" is usually the opening one. It is suggested that these are for formal use and suggested the writer has been telling the truth.  There may be some minor religious connotations. For informal correspondence \"Best regards\" should be used even for letters beginning with the formal \"Dear\" . \"Regards\" is also another common form, but for some may seem a bit standoffish. Some believe \"yours faithfully\" is used for people that are not familiar to the writer, whereas \"yours sincerely\" is for those who are. \"Yours truly\" is another option and not as formal as \"Best regards\" or the truncated form \"Best\" sometimes used. There are some who believe all these forms of salutations are relics of the past as with emails, a lot of the content is already present in headers. Finally, some people believ style is more important than anything and the reference book is the \"The Elements of e-mail style\""], ["It is generally agreed that you should use \"Yours faithfully\" when addressing someone you don't know and \"Yours sincerely\" when you do know the person. \"Best regards\" is seen as informal and should be used for informal contexts, although some may feel that it is suitable for any business e-mail. \"Regards\" is also commonly used although it may seem quite standoffish to some.", "The formal rule in the UK would be to use 'Yours faithfully' where you do not know the recipient 'Dear Dir or Madam', but otherwise 'Yours sincerely' as a slightly less formal ending. 'Yours truly' is another fairly formal ending used in letters. Email is less formal, and other endings like 'Best regards', often shortened to 'Regards' or 'Best', are often preferred."], ["Traditional British style would be to use yours faithfully  for letters starting  Dear Sir/Madam , or something grander, eg My Lord. Use yours sincerely for less formal letters starting with a name such as  Dear Mr Smith. Best regards or regards is a fairly standard valediction that is neither too formal or too informal and would be suitable for any business email.     ", "\"Yours Faithfully\" is chiefly British and is generally used when writing a letter to someone that you do not know. \"Best Regards\" is much more common and generally accepted, although  it may appear a little informal to some."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Despite the name, emails are not letters."], ["However, getting right to the point, and quitting when you are done, are still considered better form that adding a whole lot of polite chuff around the meat of your conversation.", "Best regards can be generally used, and it would be my preference.", "This includes salutations (which are redundant with the email's automatically attached header), and excessive or unnessecary signature/footer information.", "Examples might include email or letters starting Dear Jane", "There are some minor religious connotations in yours faithfully so for example Rothschild's investment bank will often sign yours very truly .", "Many people try to equate the two, but they are completely different mediums, and different rules have historically applied.", "Using simply \"Regards\" would seem quite standoffish.", "For further detail, you may consider picking up a copy of The Elements of E-Mail Style , although it is about 20 years old, so it may be a bit dated.", "Best regards is clearly informal, and should be used for informal contexts.", "Yours faithfully , used to end a letter, is chiefly British and it used in a formal letter to someone whose name you do not know.", "In former times many people had very limited bandwidth and email storage capacity, and would in fact get annoyed (if not downright hostile) with people who put large amounts of unnessecary information in an email.", "However, as you note, \"Best [or kind] regards\" is much more common these days.", "Despite the name, emails are not letters."], []]], "clusters_orig": [[[[["The traditional British style would be to use yours faithfully for letters starting Dear Sir , Dear Madam , or something grander such as My Lord , and to use yours sincerely for the slightly less formal letters starting with a name such as Dear Mr Smith , Dear Baroness Jones ,", 0], ["I was always taught to use 'Yours faithfully' in letters when addressing someone I didn't know, and 'yours sincerely' for people I did.", 1], ["Yours faithfully , used to end a letter, is chiefly British and it used in a formal letter to someone whose name you do not know.", 0], ["The point of both is say that the writer has been telling the truth.", 0], ["There are some minor religious connotations in yours faithfully so for example Rothschild's investment bank will often sign yours very truly .", 0]], [["Best regards is clearly informal, and should be used for informal contexts.", 1], ["Examples might include email or letters starting Dear Jane", 0], ["'Best regards' is a fairly standard valediction that is neither too formal or too informal and would be suitable for any business email.", 1], ["Best regards can be generally used, and it would be my preference.", 0], ["However, as you note, \"Best [or kind] regards\" is much more common these days.", 0]], [["When working in England, I've found that \"Regards\" is most common, even amongst parties that have a good relationship.", 1], ["When working in Australia, \"Best regards\" is much more commonly used.", 0], ["Using simply \"Regards\" would seem quite standoffish.", 1]], [["I was always taught to use 'Yours faithfully' in letters when addressing someone I didn't know, and 'yours sincerely' for people I did.", 1]], [["The formal rule, at least in Britain, is that if you're writing a letter to a person whose name you don't know, you start with \"Dear Sir or Madam\", and you end with \"Yours faithfully\".", 0], ["If you do know the name, you start with \"Dear Mr X\", and end with \"Yours sincerely\".", 0]], [["Despite the name, emails are not letters.", 0], ["Many people try to equate the two, but they are completely different mediums, and different rules have historically applied.", 0], ["In former times many people had very limited bandwidth and email storage capacity, and would in fact get annoyed (if not downright hostile) with people who put large amounts of unnessecary information in an email.", 0], ["This includes salutations (which are redundant with the email's automatically attached header), and excessive or unnessecary signature/footer information.", 0]], [["However, getting right to the point, and quitting when you are done, are still considered better form that adding a whole lot of polite chuff around the meat of your conversation.", 0], ["For further detail, you may consider picking up a copy of The Elements of E-Mail Style , although it is about 20 years old, so it may be a bit dated.", 0]]], [[["The traditional British style would be to use yours faithfully for letters starting Dear Sir , Dear Madam , or something grander such as My Lord , and to use yours sincerely for the slightly less formal letters starting with a name such as Dear Mr Smith , Dear Baroness Jones ,", 0], ["I was always taught to use 'Yours faithfully' in letters when addressing someone I didn't know, and 'yours sincerely' for people I did.", 1], ["Yours faithfully , used to end a letter, is chiefly British and it used in a formal letter to someone whose name you do not know.", 0], ["The point of both is say that the writer has been telling the truth.", 0], ["There are some minor religious connotations in yours faithfully so for example Rothschild's investment bank will often sign yours very truly .", 0]], [["Best regards is clearly informal, and should be used for informal contexts.", 1], ["Examples might include email or letters starting Dear Jane", 0], ["'Best regards' is a fairly standard valediction that is neither too formal or too informal and would be suitable for any business email.", 1], ["Best regards can be generally used, and it would be my preference.", 0], ["However, as you note, \"Best [or kind] regards\" is much more common these days.", 0]], [["When working in England, I've found that \"Regards\" is most common, even amongst parties that have a good relationship.", 1], ["When working in Australia, \"Best regards\" is much more commonly used.", 0], ["Using simply \"Regards\" would seem quite standoffish.", 1]], [["I was always taught to use 'Yours faithfully' in letters when addressing someone I didn't know, and 'yours sincerely' for people I did.", 1]], [["The formal rule, at least in Britain, is that if you're writing a letter to a person whose name you don't know, you start with \"Dear Sir or Madam\", and you end with \"Yours faithfully\".", 0], ["If you do know the name, you start with \"Dear Mr X\", and end with \"Yours sincerely\".", 0]], [["Despite the name, emails are not letters.", 0], ["Many people try to equate the two, but they are completely different mediums, and different rules have historically applied.", 0], ["In former times many people had very limited bandwidth and email storage capacity, and would in fact get annoyed (if not downright hostile) with people who put large amounts of unnessecary information in an email.", 0], ["This includes salutations (which are redundant with the email's automatically attached header), and excessive or unnessecary signature/footer information.", 0]], [["However, getting right to the point, and quitting when you are done, are still considered better form that adding a whole lot of polite chuff around the meat of your conversation.", 0], ["For further detail, you may consider picking up a copy of The Elements of E-Mail Style , although it is about 20 years old, so it may be a bit dated.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Yours faithfully is the traditional UK form", "Informal forms and \"regards\"", "Regards", "When to use the forms.", "Use of Dear", "Difference emails/letter", "Style above substance."], ["The formal rule in the UK would be to use 'Yours faithfully' where you do not know the recipient 'Dear Dir or Madam', but otherwise 'Yours sincerely' as a slightly less formal ending. 'Yours truly' is another fairly formal ending used in letters.", "Email is less formal, and other endings like 'Best regards', often shortened to 'Regards' or 'Best', are often preferred."], ["\"Yours Faithfully\" is chiefly British and is used when writing a letter to someone you do not know.", "\"Best Regards\" is seen as fairly standard these days and is not considered either too formal or informal.", "\"Best Regards\" could be considered informal by some."]]]}
{"answers": [{"sents": [{"text": "I think there are two main points here:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Regards does not only, nor originally, mean best wishes .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In some particular contexts \u2014 most often, as closing salutations in letters or emails \u2014 they\u2019re indeed effectively synonymous.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But regards has other meanings as well.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Originally, regards carried no specific connotations of being good ; it just so happened that one of its most frequent usages was for sending people kind wishes, and so in that context, it picked up those connotations.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Even if that were its only meaning, synonyms are not exact , and meaning is not substitutive \u2014 synonyms are very, very rarely so exactly synonymous that you can always substitute them for each other without changing meanings.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For instance, as synonyms go, puppy and young dog are pretty close \u2014 close enough that one might reasonably say \u201c puppy is defined as young dog \u201d.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Indeed, checking a couple of dictionaries, it is.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But a young puppy is not redundant:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "we know it means (in most contexts) a dog that is young even for a puppy.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Nor is an old puppy an oxymoron.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In isolation, puppy means almost exactly young dog ; but it\u2019s picked up different connotations, so in many contexts, replacing puppy with young dog can change the meaning of a phrase significantly.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is why pleonasm is often rather effective: \u2018technical\u2019 redundancy can be an illusion.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Substituting synonyms to check whether something makes sense is often helpful nonetheless, as a very rough rule of thumb.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But when it doesn\u2019t work, one shouldn\u2019t be too surprised.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 11}}, {"sents": [{"text": "a)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The answer to the question is No.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "You might regard someone with a complete lack of respect !", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So using regards alone doesn't clearly show how you feel about someone you're corresponding with.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Of course in correspondence using \"regards\" alone doesn't have a negative connotation and is used to show good wishes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "b) Sometimes pleonastic usage is welcomed.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The usages are: Idiomatic expressions", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Professional and scholarly use Stylistic preference", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Literary uses For getting more information visit Wikipedia", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So for emphasizing or making the purpose clear we might use redundancies.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example: \"This was the most unkindest cut of all.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2014William Shakespeare, Julius Caesar.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 5}}, {"sents": [{"text": "No, because I might regard you with disdain, or my worst regards.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 4}}, {"sents": [{"text": "Regards doesn't carry with it a very open and public sense of best that you're talking about.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Most people probably just understand it as something like \"good wishes\" or some other non-superlative and bland but positive way to express friendship.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So Best regards at the end of a letter, if it got noticed at all, would simply be read as equivalent to Best wishes .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 1}}, {"sents": [{"text": "You can also give someone kind regards, or warm regards, so specifying best regards is not redundant.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "As PLL points out, \"regards\" by itself does not equate to \"best wishes\"; I think of it in this usage as \"the worth or estimation in which something or someone is held\" ( Merriam-Webster definition 4a).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "In effect, you're closing with a little note letting the person know that you have a good opinion of them.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 1}}, {"sents": [{"text": "Regards is used to hide the emotional content of your salutation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I once had a manager who told me there is no room for emotion in business, which I do not find to be true.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "However, when needing to maintain a professional air surrounding emails and letters, regards is a snappy quick way of saying (more often then not) 'best wishes'; which therefore makes 'best regards' a redundancy.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/37687/Chad Rappala", "score": 0}}], "question": {"question": "If the meaning of  regards  is  best wishes , would not  best regards  (used to express friendliness in greetings, especially at the end of letters) a pleonasm, in the context of letters?   Best regards,   kiamlaluno     Best best wishes,   kiamlaluno", "title": "Is \"best regards\" a pleonasm?", "forum": "english.stackexchange.com", "question_tags": "<phrases><pleonasms>", "link": "english.stackexchange.com/questions/11675", "author": "english.stackexchange.com/users/252/kiamlaluno"}, "example_id": "89_32-94_32-99_32", "summaries": [[["\"Regards\" does not only mean \"best wishes\", although in some popular contexts they are synonymous. \"Regards\" also has other meanings as well and carried no specific connotations of being good. Therefore, the answer is no, \"regards\" is not pleonasm. It is possible to give someone \"kind regards\" or \"warm regards\", so clearly \"best regards\" is not redundant.", "\"Regards\" does not only, nor originally mean \"best wishes\". In some contexts, as a closing salutation, the two words could be synoynyms. However, \"regards\" has other meanings, but it never had the connotation of \"good\" -it was just a form to close a letter. Even if it did have the connotation \"good\", synonyms are never so exact that they are  totally interchangeable. Since \"regards\" in a salutation, it does not denote one's feelings, you could still have little respect for someone and still sign off \"best regards\".  In contrast,  someone can sign of \"regards\" omitting \"best\" and think highly of their correspondent. \"Regards\" may be used to hidet the emotional content of the salutation; so therefore it's a quicker and more professional form than \"best wishes!.  There are other options also, such as \"warm regards\" that could be used to express how highly you think of someone."], ["\"Regards\" does not only mean \"best wishes\", although in some popular contexts they are synonymous. \"Regards\" also has other meanings as well and carried no specific connotations of being good. Therefore, the answer is no, \"regards\" is not pleonasm. It is possible to give someone \"kind regards\" or \"warm regards\", so clearly \"best regards\" is not redundant.", "While the meaning of 'regards' has changed over time, in modern usage ending a letter or email with '(Best/warm/kind) regards' would be considered equivalent to 'Best wishes'."], ["Best regards is not a pleonasm, as you could be regarded with disdain, or my worst regards.", "No, \"best regards\" is not a pleonasm."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Does not equate to \"best wishes\"", "Regards does not show emotional content", "The notion of \"best\" is not contained in the salutation. Understood as good wishes, may go unnoticed and understood as \"good wishes\"", "Choice of form that can be used. ", "\"regards\" removes emotional content"], ["While the meaning of 'regards' has changed over time, in modern usage ending a letter or email with '(Best/warm/kind) regards' would be considered equivalent to 'Best wishes'."], ["No, \"best regards\" is not a pleonasm."]]]}
{"answers": [{"sents": [{"text": "I think it definitely has a use in some cases.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [2]]]}, {"text": "The use is to get the person on the other end of the line to actually stop talking so you can end the call.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Usually one starts signalling a desire to end the conversation by abandoning substantive answers in favor of simple affirmatives, transitioning at last to repeated versions of good-bye .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Here's how such a dialogue sounds from that side of the conversation:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yeah, that's a great idea", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": ", I'll take a look ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "uh-huh", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "... I'll have a look ... uh-huh", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "yeah ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "uh ....", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "uh, OK ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "OK ... OK, talk to you later ...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "bye .... bye-bye.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Hangs up]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I made up my own term to describe this kind of dragged-out phone-call-ending: conversational dieseling (from dieseling as used in automobile parlance).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 10}}, {"sents": [{"text": "You can definitely say \"see you later\" or \"talk to you later\" as the final utterance before ending your conversation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "You can add \"bye\" afterwards if you choose \u2014 it wouldn't sound strange, but it is not needed.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "The other person may respond with \"bye\" (but could also say other things like \"see you\"), but it is not necessary for you to then say \"bye\" in return if you have already said \"see you later\" (although there is nothing wrong with it).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 8}}, {"sents": [{"text": "It is redundant from an information standpoint as you communicated your desire to hang up.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "With that being said, however, phone conversations can have tricky social protocols that vary from place to place.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Many people treat a mutual bye (or goodbye ) as a necessary step to end a conversation politely.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "(Think of it as an informal, though widespread, voice procedure .)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Usually it manifests something like the following: A:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ok, I'll talk to you later.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "B:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Alright, bye.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A: Bye Mutual Hangup.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In some locales, its common on calls to friends/family to make up an excuse for why you need to end the conversation, even if its obvious to both parties that you've just run out of things to say.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Presumably, this is due to wanting to be especially polite and indicate that you find the person so delightful that you'd love to just keep chatting away if it wasn't for that darn cat that needed to be let out or dishes that needed to be washed, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2007/Dusty", "score": 4}}, {"sents": [{"text": "Yes it's redundant, and yes it's annoying, but my mother (sorry Mum) does it all the time.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [1]]]}, {"text": "I speculate it came about as a way of softening potential awkwardness when terminating a phone conversation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "So, rather than simply hang up, my mother (for instance) repeats (more than once) the word \"bye\" in a decreasing volume and tone, thus blurring the end of the exchange, until one or both hang up.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "That, or its a nervous tic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh, and also see this .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 3}}, {"sents": [{"text": "\"See you later\" and \"bye\" may be redundant in meaning; however, they have some meaning if you examine the different levels of discourse in a conversation.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0, 1]]]}, {"text": "Here are two discourse-level observations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "First, the sentences in conversations tend to get shorter to signal its end.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(For example, think of a couple having a conversation in which one party answers in monosyllables.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He may be indicating that he wants the conversation to end.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Second, there are no gestures or body language over the telephone.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The parties are signaling their mutual desire to end the conversation without recourse to the gestures of shifting weight, pointing feet toward the door, closing a notebook, or getting up.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"OK, talk to you next week.\" \"OK, See you.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"See you.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Bye.\" Hope that helps.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Bye.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3306/rajah9", "score": 3}}, {"sents": [{"text": "Since 'bye' is a shortened version of 'good bye', which is derived from Middle English 'godbwye', meaning \"God be with ye\", it is not out of line to say \"See you later, bye\", litterally \"See you later, God be with you.\"", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/3800/oosterwal", "score": 2}}, {"sents": [{"text": "In conversation, what is heartfelt is never redundant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "But what is said out of habit and often repeated each time can be redundant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "See you later\"/\"talk to you later\", if used to inform and supply some yet unknown intention, is not redundant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "But \"talk to you later\" used to inform one's purposeful intention to call someone back that evening, is necessary information and therefore not redundant.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/49488/Julie", "score": 0}}], "question": {"question": "Are the closing greetings \"see you later\", \"talk to you later\", and the like sufficient to end a conversation (especially a phone conversation) or must they be succeeded by \"bye\" or another word of definite finality?  In other words, is it redundant to append \"bye\" to \"speak to you later\" or a similar wish?", "title": "Is it redundant to append \"bye\" to \"speak to you later\"?", "forum": "english.stackexchange.com", "question_tags": "<conversation><greetings>", "link": "english.stackexchange.com/questions/11690", "author": "english.stackexchange.com/users/2396/WAF"}, "example_id": "89_33-94_33-99_33", "summaries": [[["It is generally considered that \"talk to you later\" can be used as the final utterance before ending a conversation. \"Bye\" can be added afterwards and wouldn't sound strange, although it is not needed. It can also be used to get the person on the other end of the line to actually stop talking. From an information standpoint the word \"bye\" is redundant, however, many people treat a mutual \"bye\" as a necessary step to end a conversation politely.", "These phrases are useful to help end a call.  \"see you later\" can indeed be used after \"bye\" and it may be reciprocated. It is a redundant if you have already explained your desire to hang up but they are polite social conventions and these can vary geographically. Some believe that a mutual \"bye\" must occur for a conversation to end. It may be a need to reduce any awkardness. \"see you later\" and \"talk later\" may also be real confirmations to indicate the desire to meet up again/talk again. Although we understand \"bye\" to mean ending a conversation, originally it meant \"God be with you\" and so would not be a defintive termination of a discourse along with \"see you later\". The  individual's preference is probably the best choice in the end."], ["It is generally considered that \"talk to you later\" can be used as the final utterance before ending a conversation. \"Bye\" can be added afterwards and wouldn't sound strange, although it is not needed. It can also be used to get the person on the other end of the line to actually stop talking. From an information standpoint the word \"bye\" is redundant, however, many people treat a mutual \"bye\" as a necessary step to end a conversation politely.", "The final words can have a literal meaning in some cases, but are usually just polite ways to signal the end of a conversation. You could add 'bye' or end the conversation after 'talk to you later', since both have a similar pragmatic function."], ["It is not needed and is redundant to add \"bye\" after \"see you later\", but it doesn't sound strange. Bye can be seen as a necessary step to end a conversation. ", "Saying \"Bye\" after saing \"See you later\" could be considered redundant, but using it will not be a problem. However, some people might argue that, give the literal meaning of the word \"bye\", it does still have a use."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It is useful to help end the call.", "It is ok to use, as final or as penultimate sign off.", "Not necessary logically, but as a polite social convention ", "Nerovous tic", "Etymologically, it has a different meaning to what we think", "If it is sincere, it is not redundant, but repetition or habit could make it so."], ["The final words can have a literal meaning in some cases, but are usually just polite ways to signal the end of a conversation.", "You could add 'bye' or end the conversation after 'talk to you later', since both have a similar pragmatic function."], ["Adding \"Bye\" to the end of a conversation after saying \"See you later\" is not problematic.", "When considering the informational content, \"Bye\" could be considered redundant.", "If we consider the literal meaning of \"Bye\", it could be considered to have its use."]]]}
{"answers": [{"sents": [{"text": "It's not too common in American English, and not strictly proper.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I believe it's common in British English, and most likely perfectly proper.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "(I've got both American and British Harry Potter books, and the British ones leave out those periods.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2923/John Y", "score": 12}}, {"sents": [{"text": "In British English, these abbreviations have been in use so very long that for the most part, they are considered first-class words in their own right and thus no longer retain the full stop at all times.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}, {"text": "It is however, not uncommon to see the full stop retained when used in an address, or a salutation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Mid-sentence is generally omitted, as the sight of a full stop cropping up in the middle of a sentence tends to cause more consternation than the omittance of a punctuation technicality.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 9}}, {"sents": [{"text": "I read somewhere once that if the abbreviation ends with the same letter as the full word -e.g.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mister, Mistress, Doctor- then no closing full stop is necessary.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That said, N.Americans will always place one at the end of those honorifics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Because id est and exempli gratia are two separate words, they're properly abbreviated as i.e. and e.g..]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17772/fortunate1", "score": 9}}, {"sents": [{"text": "The two most widely followed style guides in mainstream U.S. publishing are The Chicago Manual of Style and The Associated Press Stylebook .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They agree in endorsing the use of a period after Mr or Mrs .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "From AP Stylebook (2002): Mr., Mrs. The plural of Mr. is Messrs. ; the plural of Mrs. is Mmes.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "These abbreviated spellings apply in all uses, including direct quotations.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "And from Chicago (fifteenth edition, 2003): 15.16 Social titles.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Always abbreviated, whether preceding the full name or the surname only, are such social titles as the following:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ms. Mrs. Messrs. Mr. Dr. Publishers that follow either of these guides require a period after such social-title abbreviations, unless their house style guide overrules the standard guide on this point.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As a counterpoint, MLA Style Manual and Guide to Scholarly Publishing , second edition (1998) opposes using formal titles at all:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "3.6.2 Titles of Persons", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In general, do not use formal titles (Mr., Mrs., Miss, Ms., Dr., Professor, Reverend) in first or subsequent references to men or women, living or dead (Churchill, not Mr. Churchill; Mead, not Professor Mead; Hess, not Dame Hess; Montagu, not Lady Montagu).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "[Exceptions for certain \"women in history,\" such as Mrs. Humphrey Ward and Mme de Sta\u00ebl, and for certain titled nobles, such as Henry Howard, earl of Surrey, omitted.]", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "The tendency in British style appears to be against end punctuation of social titles.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [0]]]}, {"text": "The Oxford Style Manual (2003) doesn't discuss the matter directly, but it consistently gives examples of Mr, Mrs, Dr, and the like without periods.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "For example: Titles used as identification or clarification after a name normally are not capitalized, especially in US usage):", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Relevant examples:]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mr Gladstone, the prime minister; Dr Primrose, the parish vicar", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And in the \"Oxford Dictionary for Writers and Editors\" section of", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Oxford Style Manual , the entries are similarly consistent: Dr doctor (before name) Mr Mister.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "pl.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Messrs Mrs Missis, Missus (corruptions of Mistress)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Ms the title of a woman whether or not married (no point) Oxford doesn't apply its \"no point\" rule across the board, however.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The style manual takes the opposite approach in its treatment of military abbreviations\u2014Cpl., Sgt., Lt., Capt., Maj., and Gen., for example\u2014and of Jr. after proper names.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36232/Sven Yargs", "score": 7}}, {"sents": [{"text": "I was taught in school (British, Primary) that a Full Stop or Period was used at the end of Abbreviations i.e. it stood for the rest of the letters.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "So - Rev. for Rev*erend*, Capt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "for Capt*ain*, Col., Prof. etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But Mr, Dr, and the anomalous Mrs are contractions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A Full Stop after them conveys no added meaning.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Logically, I suppose, Mr should be writtern M.r and Dr D.r, but that would be too confusing and, in any case, the meaning is clear without any Full Stop following.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That is not true of at least some abbreviations e.g. 'Rev the engine, Rev.'", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[your getaway driver is a clergyman!]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "; 'Col' means the lowest point between two mountain peaks; 'capt' is a poetic variant of 'capped' and appears on Shakespeare's memorial in Westminster Abbey; 'The Cloud capt Tow'rs,[http://www.westminster-abbey.org/our-history/people/william-shakespeare ]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/36364/user36364", "score": 4}}, {"sents": [{"text": "Americans tend to place a period after Mr , Mrs , etc.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [1]]]}, {"text": "The British and related speakers often don't.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 2}}, {"sents": [{"text": "I think it depends on the style guide.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "American Medical Association style is to omit periods in all abbreviations except middle initials, so: eg, ie, vs, Dr, Mr, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "This is probably just the magazine's house style.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8585/Katryn", "score": 1}}, {"sents": [{"text": "I follow the following convention: Male:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Mr. Female: Mrs., Miss, and Ms \"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "No need to put a period after Ms (as in, Ms Prescott) since it's not an abbreviation.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "-Lionel", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Trilling Professor in the Humanities, Guggenheim Fellow, and founder of the Logic and Rhetoric writing course at Columbia University, Professor Edward Tayler (Self-Help, page 8).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I take his advice on style above anybody in Chicago.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I am indifferent about the American way of doing things otherwise.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I should like to actually use the period after Miss, for indicating the presence of more letters, as described by Fowler, but it seems unpatriotic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/76933/sas08", "score": 0}}], "question": {"question": "I've been reading the Economist lately and they apparently don't punctuate honorifics like \"Mr.\", \"Mrs.\", e.g.   The popular rejection of Mr Mubarak offers the Middle East\u2019s best chance for reform in decades.   I believe it's a British magazine, but is such a use proper or common in American English?", "title": "Is it proper to omit periods after honorifics (Mr, Mrs, Dr)?", "forum": "english.stackexchange.com", "question_tags": "<punctuation><american-english><british-english><writing-style><honorifics>", "link": "english.stackexchange.com/questions/11740", "author": "english.stackexchange.com/users/2223/Nick T"}, "example_id": "89_34-94_34-99_34", "summaries": [[["The usage of periods after honorifics may depend on region. Omitting periods is not too common in American English and not strictly proper whilst it is perfectly common in British English. Ultimately, whether it is correct or not will depend on your style guide.", "The use of periods after honorifics is not very common in US English and not strictly correct. It is more common in UK English and is correct. The periods denote the absence of the remaining letters in the abbreviation. As the abbreviations Mr., Mrs., have been used so long they have practically become words of their own. It is, however, not uncommon to see the full stop retained when used in an address, or a salutation.  Mid-sentence it is generally omitted, as the sight of a full stop in the middle of a sentence tends to cause more consternation than the omittance of a punctuation technicality. . However, Style Guides seem to vary in their recommendations. AP Style recommends keeping them, wheareas the American Medical Association omits them.The Oxford Style Manual  (2003) doesn't discuss the matter directly, but it consistently gives examples of Mr, Mrs, Dr, and without periods.It is suggested not to use titles when referencing women alive or dead e.g. Churchill and not Mr.Churchill"], ["The usage of periods after honorifics may depend on region. Omitting periods is not too common in American English and not strictly proper whilst it is perfectly common in British English. Ultimately, whether it is correct or not will depend on your style guide.", "This is more common in British English than American English, but it depends on the styleguide used. The Oxford Style Manual omits the period and doesn't mention this directly, but the AP Stylebook and many other US styleguides use it. An exception is the American Medical Association, which omits periods except for middle initials."], ["Americans tend to place a period after Mr, Mrs, etc. In British English, these abbreviations have been in use so very long that for the most part, they are considered first-class words in their own right and thus no longer retain the full stop at all times.  ", "The exact answer will depend on the style guide in the specific case. However, in British English it is generally accepted that honorifics do not need full stops whereas American English will include them."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["This is probably just the magazine's house style."], ["This is probably just the magazine's house style."], []]], "clusters_orig": [[[[["It's not too common in American English, and not strictly proper.", 1], ["I believe it's common in British English, and most likely perfectly proper.", 1], ["(I've got both American and British Harry Potter books, and the British ones leave out those periods.)", 0]], [["In British English, these abbreviations have been in use so very long that for the most part, they are considered first-class words in their own right and thus no longer retain the full stop at all times.", 0], ["It is however, not uncommon to see the full stop retained when used in an address, or a salutation.", 0], ["Mid-sentence is generally omitted, as the sight of a full stop cropping up in the middle of a sentence tends to cause more consternation than the omittance of a punctuation technicality.", 0], ["I was taught in school (British, Primary) that a Full Stop or Period was used at the end of Abbreviations i.e. it stood for the rest of the letters.", 0]], [["From AP Stylebook (2002): Mr., Mrs. The plural of Mr. is Messrs. ; the plural of Mrs. is Mmes.", 0], ["These abbreviated spellings apply in all uses, including direct quotations.", 0], ["I think it depends on the style guide.", 1], ["American Medical Association style is to omit periods in all abbreviations except middle initials, so: eg, ie, vs, Dr, Mr, etc.", 0], ["This is probably just the magazine's house style.", 0], ["The Oxford Style Manual (2003) doesn't discuss the matter directly, but it consistently gives examples of Mr, Mrs, Dr, and the like without periods.", 0]], [["In general, do not use formal titles (Mr., Mrs., Miss, Ms., Dr., Professor, Reverend) in first or subsequent references to men or women, living or dead (Churchill, not Mr. Churchill; Mead, not Professor Mead; Hess, not Dame Hess; Montagu, not Lady Montagu).", 0], ["[Exceptions for certain \"women in history,\" such as Mrs. Humphrey Ward and Mme de Sta\u00ebl, and for certain titled nobles, such as Henry Howard, earl of Surrey, omitted.]", 0], ["The tendency in British style appears to be against end punctuation of social titles.", 0]]], [[["It's not too common in American English, and not strictly proper.", 1], ["I believe it's common in British English, and most likely perfectly proper.", 1], ["(I've got both American and British Harry Potter books, and the British ones leave out those periods.)", 0]], [["In British English, these abbreviations have been in use so very long that for the most part, they are considered first-class words in their own right and thus no longer retain the full stop at all times.", 0], ["It is however, not uncommon to see the full stop retained when used in an address, or a salutation.", 0], ["Mid-sentence is generally omitted, as the sight of a full stop cropping up in the middle of a sentence tends to cause more consternation than the omittance of a punctuation technicality.", 0], ["I was taught in school (British, Primary) that a Full Stop or Period was used at the end of Abbreviations i.e. it stood for the rest of the letters.", 0]], [["From AP Stylebook (2002): Mr., Mrs. The plural of Mr. is Messrs. ; the plural of Mrs. is Mmes.", 0], ["These abbreviated spellings apply in all uses, including direct quotations.", 0], ["I think it depends on the style guide.", 1], ["American Medical Association style is to omit periods in all abbreviations except middle initials, so: eg, ie, vs, Dr, Mr, etc.", 0], ["This is probably just the magazine's house style.", 0], ["The Oxford Style Manual (2003) doesn't discuss the matter directly, but it consistently gives examples of Mr, Mrs, Dr, and the like without periods.", 0]], [["In general, do not use formal titles (Mr., Mrs., Miss, Ms., Dr., Professor, Reverend) in first or subsequent references to men or women, living or dead (Churchill, not Mr. Churchill; Mead, not Professor Mead; Hess, not Dame Hess; Montagu, not Lady Montagu).", 0], ["[Exceptions for certain \"women in history,\" such as Mrs. Humphrey Ward and Mme de Sta\u00ebl, and for certain titled nobles, such as Henry Howard, earl of Surrey, omitted.]", 0], ["The tendency in British style appears to be against end punctuation of social titles.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The use of perios after honorifics is not very common in US English and not strictly correct. It's more common in UK English and is correct.", "Lost use as they have been so long in use.", "Depends on Style Guide", "Honorific titles not used for deceased ", "Do not use formal titles"], ["This is more common in British English than American English.", "The Oxford Style Manual omits the period and doesn't mention this directly, but the AP Stylebook and many other US styleguides use it. An exception is the American Medical Association, which omits periods except for middle initials."], ["In British English, it is common to omit full stops from honorifics.", "In American English, it is not generally accepted to omit full stops from honorifics.", "The exact answer will depend on the style guide applied."]]]}
{"answers": [{"sents": [{"text": "As Sunderland was once known for shipbuilding there was only 2 main forms of employment...", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "shipbuilding by day and stealing from the ships they'd helped build by night.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Apparently there was a saying \"they mak'em then tak'em\" meaning they build (the ships) then steal from them.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "The mak'em bit stuck", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "and so we are now known as 'makems' or so they say!!?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8358/Leanne", "score": 7}}, {"sents": [{"text": "The Wikipedia entry has sourced its answer from the Oxford English Dictionary entry for 'mackem' .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "As far as word origins are considered, probably as authentic as it gets.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "EDIT : As it seems that everyone cannot access the OED link, here's an excerpt.", "label": [[1, 0]], "label_summ": [[-1, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "There are two possible origins attributed: Probably with allusion to the phrase mack 'em and tack 'em and variations thereof, freq.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "said to refer to the shipbuilding industry of the region or.. Perhaps partly also with allusion to the pronunciation of make typical of Wearside, as contrasted with that of Tyneside.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4866/Ankur Banerjee", "score": 5}}, {"sents": [{"text": "My uncle was from Sunderland and was clear that it was a reference to the difference in accent which differentiated a Tynesider from a Wearsider.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[2], [0]]]}, {"text": "Geordies would say \"maek\" and \"taek\", Wearsiders \"mak\" and \"tak\".", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "Nothing to do with shipbuilding.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "There was probably more shipbuilding on the Tyne than the Wear.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "I should add that my uncle and my parents were born in the 1920s and knew this usage from childhood.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "It's not a recent coinage.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/22705/Judi", "score": 5}}, {"sents": [{"text": "It may have been a derogatory term at first.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0, 1, 2], [-1]]]}, {"text": "As the people of Sunderland Mak or made the ships but all the money stayed in Newcastle!", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0, 1], [-1]]]}, {"text": "As a mackem of today and a proud inhabitant of Sunderland it is a local term we love as it defines us as separate from the people of Newcastle.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "The most insulting term you can call anyone from Sunderland is a geordie .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/37519/Paul Fletcher", "score": 4}}, {"sents": [{"text": "I'm a born and bred Sunderland lad and a proud Mackem.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "I can confirm the term comes from the ship-building history as we used to \"Mak\" the ships, or make the ships.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/38456/MackemDave", "score": 3}}, {"sents": [{"text": "It comes from when miners, Geordies (Newcastle) called Sunderland makems.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}, {"text": "It's also to do with football and the rivalry, but the name \"Mackem\" came from the mining days and is an insulting word towards people of Sunderland.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/32388/chriseth", "score": 1}}, {"sents": [{"text": "To just add to the comment about \"Mackem\" also being related to football, the word effectively seems to have two meanings now: someone who's from Sunderland, and someone who supports Sunderland AFC.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Clearly, many or most Sunderland fans will be from the city anyway, so there's no distinction for those people.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "But, someone from outside Sunderland, and who therefore isn't a Mackem in the \"traditional\" sense of the word, will be referred to as a Mackem if they support that team.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/58524/GeordieG", "score": 1}}, {"sents": [{"text": "As a child in Newcastle, it was explained to me that the Wearside (Sunderland) ship-builders would vigorously underquote those on Tyneside (Newcastle).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "They would make the ships, but run out of resources, and hence the more reputable shipbuilders on Tyneside would take the partially finished ships and complete the work.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Hence \"They mack'em and we tack'em\".", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "This is translated as one of the following:", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "They make them", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "and we take them", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "They make them", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "and we tack them,", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "i.e. fix them up.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "As you might guess, this explanation was given to me by a loyal and wildly biased Geordie, who would never have a good word to say about \"the great unwashed\" from local rivals Sunderland, so is added more as an aside, rather than genuine etymology.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/43961/Phil M Jones", "score": 1}}], "question": {"question": "In the north-east of England, if nowhere else, people from Sunderland are called \"mackems\". Does anyone know why this should be?  Wikipedia  suggests a number of possibilities. Are any of these correct?", "title": "Why are people from Sunderland called \"mackems\"?", "forum": "english.stackexchange.com", "question_tags": "<slang><names>", "link": "english.stackexchange.com/questions/11826", "author": "english.stackexchange.com/users/305/Brian Hooper"}, "example_id": "89_35-99_35", "summaries": [[["There is no clear reason why people from Sunderland are called \"Mackems\" although there are a number of theories. One is that the word comes from the phrase \"They mack'em and we tack'em\", referring to the fact that shipbuilders in Sunderland would make ships and then shipbuilders on Tyneside would complete the word. Another theory refers to the different in accent between Sunderland and Newcastle, and it may have originally been a derogatory term.", "Sunderland was known for its shipbuilding industry.Apparently, there was a saying \"they mak'em then tak'em\" meaning the people from Sunderlan built the ships, then stolefrom them. It may have been a derogatory term at first, suggesting the people of Sunderland \"Mak\" or made the ships but all the money stayed in Newcastle!  It is also suggested that it was the miners, Geordies (Newcastle) who first called Sunderland people \"makems\". It was also seen as a reference to the different accents in Tyneside and Wear. Geordies said maek\" and \"taek\",  whereas Wearsiders \"mak\" and \"tak\". It is a local term which defines them as separate from the people of Newcastle, but they are proud of it, although some say it is perceived as insulting. In modern usage \"Mackem\" is also related to football, the word effectively seems to have two meanings now: someone who's from Sunderland, and someone who supports Sunderland AFC. Someone from outside Sunderland, and who therefore isn't a Mackem in the \"traditional\" sense of the word, will be referred to as a Mackem if they support that team.   "], ["The term \"Mackems\" to call people from Sunderland comes from the ship-building history to \"Mak\" the ships, or make the ships. it was a reference to the difference in accent which differentiated a Tynesider from a Wearsider.", "There is no clear single answer to this question, but the term \"Mackem\" could be derived from the Wearside accent or be related to Sunderland's shipbuilding history."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, false]], "cluster_sents_not_matched": [[["Hence \"They mack'em and we tack'em\"."], []]], "clusters_orig": [[[[["As Sunderland was once known for shipbuilding there was only 2 main forms of employment...", 0], ["Apparently there was a saying \"they mak'em then tak'em\" meaning they build (the ships) then steal from them.", 0], ["There was probably more shipbuilding on the Tyne than the Wear.", 0], ["I should add that my uncle and my parents were born in the 1920s and knew this usage from childhood.", 0], ["It's not a recent coinage.", 0], ["I'm a born and bred Sunderland lad and a proud Mackem.", 0], ["I can confirm the term comes from the ship-building history as we used to \"Mak\" the ships, or make the ships.", 0], ["As a child in Newcastle, it was explained to me that the Wearside (Sunderland) ship-builders would vigorously underquote those on Tyneside (Newcastle).", 0], ["They would make the ships, but run out of resources, and hence the more reputable shipbuilders on Tyneside would take the partially finished ships and complete the work.", 1], ["Hence \"They mack'em and we tack'em\".", 1], ["It may have been a derogatory term at first.", 1], ["As the people of Sunderland Mak or made the ships but all the money stayed in Newcastle!", 0]], [["It may have been a derogatory term at first.", 1], ["As the people of Sunderland Mak or made the ships but all the money stayed in Newcastle!", 0], ["As a mackem of today and a proud inhabitant of Sunderland it is a local term we love as it defines us as separate from the people of Newcastle.", 0], ["The most insulting term you can call anyone from Sunderland is a geordie .", 0]], [["It comes from when miners, Geordies (Newcastle) called Sunderland makems.", 0], ["My uncle was from Sunderland and was clear that it was a reference to the difference in accent which differentiated a Tynesider from a Wearsider.", 1], ["Geordies would say \"maek\" and \"taek\", Wearsiders \"mak\" and \"tak\".", 0], ["It may have been a derogatory term at first.", 1]], [["To just add to the comment about \"Mackem\" also being related to football, the word effectively seems to have two meanings now: someone who's from Sunderland, and someone who supports Sunderland AFC.", 0], ["Clearly, many or most Sunderland fans will be from the city anyway, so there's no distinction for those people.", 0], ["But, someone from outside Sunderland, and who therefore isn't a Mackem in the \"traditional\" sense of the word, will be referred to as a Mackem if they support that team.", 0], ["It's also to do with football and the rivalry, but the name \"Mackem\" came from the mining days and is an insulting word towards people of Sunderland.", 0]]], []]]}, "annotator_id": [[12, 0]], "cluster_summaries": [[["Derogatory term at first.", "Football connotation.", "Football connotation"], ["The term \"Mackem\" may have been a reference to the different accnet on Wearside compared to that on Tyneside.", "The term may be related to Sunderland's shipbuilding history."]]]}
{"answers": [{"sents": [{"text": "You can say first and last (without one ).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Of winter, spring, and summer, I find the last most enjoyable.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 16}}, {"sents": [{"text": "Interesting question.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "First and last will do, but suppose you wanted to refer to the middle option, or the fourth option?", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Consider for example a scenario where a party of adventurers must choose from a list of options; Go forward into the forest, singing a song of sixpence", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Go back to base to retrieve some hats Go back to base to dispute the pronunciation of the word \"tomato\" Stay put, weave baskets, and hope for rescue Stay put, weave baskets, and try to summon a helpful genie", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Now if I were in this party considering these options, I might suggest we take the second option, but it is far more likely that I say something like we need our hats , implying that we should take the second option where we also go back to base.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In other words, with more than two options, the most elegant way is to refer to the unique attributes of the option.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In fact, with just two options I still think this is more elegant than former and latter since it relieves the reader of the burden of remembering which is which.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 13}}, {"sents": [{"text": "I don't think there's anything inelegant about first or last .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "You can always use ultimate , penultimate , and antepenultimate if you want to be certain no one understands you.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1696/TRiG", "score": 12}}, {"sents": [{"text": "'latter' is NOT only valid when there are two items!", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "According to Merriam-Webster dictionary, the 2nd meaning of 'latter': 2 : of, relating to, or being the second of two groups or things or the last of several groups or things.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [2]]]}, {"text": "This also puzzled me, a non-native speaker in the beginning.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/22896/HongboZhu", "score": 7}}, {"sents": [{"text": "There are other words you can use in place of \"first\" and \"last\" - for example, \"foremost\" and \"lattermost\" - but whether that is more elegant , or just more pretentious, could be debatable.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4796/Waggers", "score": 4}}, {"sents": [{"text": "It has to be 'first' and 'last', as they are simply the superlatives of which 'former' and 'latter' are the comparatives.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/8019/Tim Lymington", "score": 1}}], "question": {"question": "Former  and  latter  are valid only when there are two choices.  If I have a list of more than two items, is there an elegant way to say  the first one  or  the last one ?", "title": "Equivalent of \"former\" and \"latter\" for more than 2 items", "forum": "english.stackexchange.com", "question_tags": "<degree-of-comparison>", "link": "english.stackexchange.com/questions/11914", "author": "english.stackexchange.com/users/4744/The English Chicken"}, "example_id": "89_36-94_36-99_36", "summaries": [[["To refer to the first and last item in a list of more than two items, you can simply refer to them as \"first\" and \"last\". Other valid words could be \"foremost\" and \"lattermost\". However, \"latter\" is not only valid when there are two items and may be used also for the last of several groups or things.", "The option is to say \"first and last\" omitting \"one, as they are simply the superlatives of \"former' and 'latter' which are the comparatives.If there are only two choices of items this can considered more elegant than  former  and  latter  since it relieves the reader of the burden of remembering which is which.  Another option is ultimate ,  penultimate , and  antepenultimate, but these are more obscure terms that may not be understood In addition, However, and according to Merriam-Webster dictionary, the 2nd meaning of 'latter':   2 :  of, relating to, or being the second of two groups or things or  the last of several groups or things, means it can apply if there are more than two items.\"Foremost\" and \"lattermost\" -are other terms that could be used."], ["To refer to the first and last item in a list of more than two items, you can simply refer to them as \"first\" and \"last\". Other valid words could be \"foremost\" and \"lattermost\". However, \"latter\" is not only valid when there are two items and may be used also for the last of several groups or things.", "First' and 'last' are valid, and 'latter' can be used with more than two groups or things. Terms like ultimate, penultimate, antepenultimate, foremost and lattermost could be used, but would usually be considered pretentious or confusing."], ["The equivalent of \"former\" and \"latter\" for more than 2 items is 'first' and 'last', as they are simply the superlatives of which 'former' and 'latter' are the comparatives. Other possible options are; ultimate, penultimate, antepenultimate, foremost, lattermost, ", "The terms \"first\" and \"last\" should be perfectly acceptable in this case, and in fact, \"latter\" is still acceptable for lists of more than two items. However, other potentially applicable terms include \"ultimate\", \"foremost\" or \"lattermost\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["You can say  first  and  last  (without  one ).   ", "First  and  last  will do", "till think this is more elegant than  former  and  latter  since it relieves the reader of the burden of remembering which is which.", "use  ultimate ,  penultimate , and  antepenultimate  if you want to be certain no one understands you.", "Latter has another meaning by extension", "Use\"foremost\" and \"lattermost\" - but whether that is more  elegant , or just more pretentious, could be debatable."], ["First' and 'last' are valid, and 'latter' can be used with more than two groups or things.", "Terms like ultimate, penultimate, antepenultimate, foremost and lattermost could be used, but would usually be considered pretentious or confusing."], ["The terms \"first\" and \"last\" should be perfectly acceptable in this case.", "Potential terms that may apply in this case include \"ultimate\", \"foremost\" or \"lattermost\".", "\"Latter\" is still acceptable for a set of more than two items."]]]}
{"answers": [{"sents": [{"text": "\"Mind your Ps and Qs\" means \"be careful to behave well and avoid giving offense.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\" The NOAD reports that its origin is unknown; it would refer to the care a young student must take in differentiating the tailed letters p and q .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 3], [0, 3], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 21}}, {"sents": [{"text": "I've always heard that it was originally short for \"Mind your Pints and Quarts!\"", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [3]]]}, {"text": "Something an innkeeper (or what-have-you) would shout to an unruly common room to settle them down.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "According to AUE no one's particularly sure, but they list a few other theories, including what they consider to be the most likely: \"Mind your 'please's and 'thank you's\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[1], [1], [0]]]}, {"text": "Link: http://alt-usage-english.org/excerpts/fxmindyo.html", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/23/kitukwfyer", "score": 15}}, {"sents": [{"text": "It means Be on your best behaviour; be careful of your language.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The date of the coinage of 'mind your Ps and Qs' is uncertain.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "There is a citation from Thomas Dekker's play, The Untrussing of the Humorous Poet, 1602, which appears to be the earliest use of the expression: http://www.phrases.org.uk/meanings/mind-your-ps-and-qs.html", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 7}}, {"sents": [{"text": "I read somewhere that it came about, ages ago, to remind people in the printing business, to be careful when typesetting 'p' and 'q', because it was easy to confuse the two.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [1]]]}, {"text": "In general, this would mean to take extra care with what you were doing.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 2], [0, 2], [-1]]]}, {"text": "Now, it appears to have several meanings including: Mind what you say Mind", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "your manners, specifically' pleases ' and 'thank yous' Mind your own business All of which are related.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I wonder if it would be acceptable to use 'mind your Ps and Qs' to mean take extra care with what you are doing ?", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I have never heard the phrase used in that context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3733/Sky Red", "score": 6}}, {"sents": [{"text": "Anyone who has worked as a printer's devil knows the answer to the origin (and meaning) of the elderly term, \"Mind your p's and q's.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I must preface my remarks on the origin of the term with brief background.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "First.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The origin of the printing process using moveable type around mid 16th century was made possible by using individual molded glyphs that were the mirror-image of the desired printed image.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The nature of each individual glyph is that similarity exists among several different ones; notably, the p, q, d, and b.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The difference is the orientation of the glyph.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "As it turns out, tiny letter decorations called serifs make telling one character from the other easier.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "The sole exceptions are the p and q.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Their only different characteristic is that one is reversed\u2014the mirror of the other.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Second.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Each different letter used is kept sorted in a multi-compartment drawer referred to as a type \"case\" organized by frequency-of-use.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thus, \"e\" and \"t\" are near the centre of the case and less-frequently used letters such as \"v\" and \"j\" are near the sides.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This is done for speedy and correct page composition.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In use, the typesetter composes a document letter-by-letter, line-by-line to fill a page.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "After the page is printed, the type block is cleaned, removed from the \"chase,\" taken apart line-by-line, letter-by-letter and distributed back into the proper compartment in the type case for re-use.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Majuscules (capital letters) go in one case and minuscules (small letters) into another placed slightly below the other.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "All this is done completely in reverse by a skilled apprentice referred to as \"a printer's devil.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Most all this can be accomplished simply if not easily \"by feel\" until you run into the two most-easily confused glyphs where you must pay special attention to keep them correctly sorted by heeding the admonition to \" Mind your p's and q's .\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/51153/Stan", "score": 2}}, {"sents": [{"text": "There are many theories, (some of them given in answers here) but none of them has any supporting evidence", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "whatever.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "WorldWideWords has an article.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/547/Colin Fine", "score": 1}}, {"sents": [{"text": "It's to do with the fact that children often confuse the small 'p' with the small 'q' when learning how to write and read (like they do with b's and d's.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "So if taken literally it is basically an appeal to 'be careful, be precise, listen to what you teacher has told you' - which comes pretty close to its use in language (i.e. mothers with their children.)", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/6869/Chuck", "score": 1}}, {"sents": [{"text": "Another theory I have heard - probably apocryphal - is that it has to do with the two branches of the Celtic family of languages: P-celtic (i.e. Brythonic - Welsh etc.) and Q-celtic (i.e. Goideilic - Irish etc.).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "It was said to date from when these were beginning to separate and you had to get the pronunciation right in each area to be understood.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [2]]]}, {"text": "To be honest this sounds rather unlikely as why would it be an idiom in English - a language from a completely different family.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4335/neil", "score": 0}}, {"sents": [{"text": "I've always understood as a warning to be polite.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "And I've always seen it this way: Mind", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "your P's and Q's as in your \"Pleases\" (P's) and \"Thank-yous\"(Q's), thus the origin of P's and Q's...", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I don't know if anyone else has the same notion?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/8183/Thursagen", "score": 0}}], "question": {"question": "During office discussion two turns of phrase came up in close proximity: \"peace and quiet\" shortly followed by \"mind your P's and Q's\".  What is the meaning of P's and Q's?  I wondered if it might be related to peace and quiet.", "title": "What does it mean to mind your P's and Q's?", "forum": "english.stackexchange.com", "question_tags": "<meaning>", "link": "english.stackexchange.com/questions/11997", "author": "english.stackexchange.com/users/618/John K"}, "example_id": "89_37-94_37-99_37", "summaries": [[["\"Mind your Ps and Qs\" means \"be careful to behave well and avoid giving offence\" and the earliest use of the expression appears to be in Thomas Dekker's play, \"The Untrussing of the Humorous Poet\" from 1602. However, some people believe that this phrase means \"Mind your pints and quarts\" or \"mind your pleases and thank yous\".", "Mind your \"ps and qs\" is understood to mean  behave well and do not give offence. The Noad traces it back to young students or children learning to spell, taking care to differentiate between \"p\" and \"q\" which are similar and so by extension it came to mean be careful of your language and be on your best behaviour. There is no date to when it was coined. Others understand it as relating to an innkeeper saying \"mind your pints and quarts\" to settle unruly customers.AUE also lists a few other theories,as  to its meaning: \"Mind your 'please's and 'thank yous\". There is also a suggestion that it comes from the printing business where the typesetting of the letter p and q  could easily be confused. Again a warning to take care and do things properly. A final theory is that it has to do with the two branches of the Celtic family of languages: P-celtic (i.e. Brythonic - Welsh etc.) and Q-celtic (i.e. Goideilic - Irish etc.) as the sounds were beginning to change, but is unlikely as the idiom seems mainly of English origin."], ["\"Mind your Ps and Qs\" means \"be careful to behave well and avoid giving offence\" and the earliest use of the expression appears to be in Thomas Dekker's play, \"The Untrussing of the Humorous Poet\" from 1602. However, some people believe that this phrase means \"Mind your pints and quarts\" or \"mind your pleases and thank yous\".", "This expression means to be on your best behaviour. The origin is unknown, but it could be a shortening of 'Pleases' (Ps) and 'Thank-yous' (Qs) or a reference to the ease of confusing the two letters when writing by hand or using a print type block."], ["To mind your P's and Q's means be on your best behaviour; be careful of your language and avoid giving offence. Possibly short for Mind your Pints and Quarts! No one is sure of the origin, but possibly it is thought it was to remind people in the printing business, to be careful when typesetting 'p' and 'q', because it was easy to confuse the two. Or possibly from when these were beginning to separate and you had to get the pronunciation right in each area to be understood. Another explanation, probably apocryphal - is that it has to do with the two branches of the Celtic family of languages: P-celtic (i.e. Brythonic - Welsh etc.) and Q-celtic (i.e. Goideilic - Irish etc.).", "The phrase \"Mind your P's and Q's\" is generally agreed to be a warning to behave well and avoid giving offence. However, it's origins are less clear. Some people believe it was a warning to typesetters not to confuse their numbers, whilst others believe it may have been a warning for people to take care over their pronunciation. There is also the claim that it originally meant \"Mind your pints and quarts\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Mind your Ps and Qs\" means \"be careful to behave well and avoid giving offense.", "Originally short for \"Mind your Pints and Quarts!\"", " Originated in the Printing business", "Originated when children were being trained to write to distinguish the letters.", "It coud be of celtic language source when the languages were dividing."], ["This expression means to be on your best behaviour.", "The origin is unknown, but it could be a shortening of 'Pleases' (Ps) and 'Thank-yous' (Qs) or a reference to the ease of confusing the two letters when writing by hand or using a print type block."], ["The phrase \"Mind your P's and Q's\" is generally considered to be a warning to behave well and avoid offending others.", "The phrase may have originated in the typesetting profession as a warning not to confused the letters p and q.", "The phrase may also have been a warning for people to take care over their pronunciation.", "The phrase may have originally been \"Mind your pints and quarts\"."]]]}
{"answers": [{"sents": [{"text": "Maybe the word \" snoop \" could be a good synonym.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "I caught him snooping around in my office.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Reporters were snooping on the celebrities", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 6}}, {"sents": [{"text": "You can also use \"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Use notice if you mean to say that you suddenly noticed a detail of some sort.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Use observe if you mean to say that you're dispassionately watching something unfold, or noticing a detail or series of details with emotional detachment.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Use monitor if you mean to say that you're continually watching something with some measurement in mind that would prompt you to step in or take action if the measurement goes outside a certain range.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "All of the keep... phrases are informal ways of saying that you're going to spend some casual effort going forward to (essentially) monitor something -- they're mostly casual ways of using the monitor sense of spy .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Notice that, strictly speaking, spy can carry a connotation of secret, covert behaviour.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "When you spy you have an agenda of some sort, or a secret purpose.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The most neutral version of spy is to suddenly notice something: the longer the activity spent observing, the more you convey a sense of secretness.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4747/Viktor Haag", "score": 4}}, {"sents": [{"text": "To spy , in the sense of watching someone or something, could also mean keeping that thing under surveillance.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In that sense, spy (the verb) has approximately the same meaning as surveil .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/588/Ed Guiness", "score": 1}}, {"sents": [{"text": "If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0, 3], [0, 3], [1]]]}, {"text": "If you mean spy used as noun, then you can use secret agent , undercover agent , intelligence agent , double agent , mole , snoop .", "label": [[1, 1, 1]], "label_summ": [[0, 0, -1]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Which word/phrase suits better depends on the context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 1}}, {"sents": [{"text": "infiltrator, undercover agent", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[5], [5], [2]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 1}}, {"sents": [{"text": "This depends on context and connotation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[4], [4], [0]]]}, {"text": "There are spies-heroes and there are sneaks, sneakers, snitches, informers, finks, noses, squeakeres, denunciators, questmans, talebearers, whistlers, grass, nark, noser, stool pigeon, checker, squeal, zuch, rat, rounder, delator, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Seems like negative characters are always have better and more specific characteristic terms than positive ones.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3085/Gennady Vanin \u0413\u0435\u043d\u043d\u0430\u0434\u0438\u0439 \u0412\u0430\u043d\u0438\u043d", "score": 1}}], "question": {"question": "I know the word \"watch\" is used as a synonym of spy. Are there other synonyms that are used by native speakers?", "title": "What is the synonym of \"spy\"?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><synonyms>", "link": "english.stackexchange.com/questions/12066", "author": "english.stackexchange.com/users/3997/Ehsan"}, "example_id": "89_38-94_38-99_38", "summaries": [[["The exact term you might want to use will depend on context and connotation. Other potential synonyms for the word \"spy\" include \"snoop\", \"observe\" \"keep an eye on\", although all of these have slightly different meanings depending on the context. The spy, in the sense of watching soneone, could also mean keeping that person under surveillance.", "There are numerous synonyms for \"spy\" in terms of a verb,  but a \"spy\" is also a noun.  Other nouns are  \"infiltrator\" \"undercover agent\". Synonym verbs for \"to spy\" are \"to snoop\", with more a connotation of sneakily checking out things  unbeknownst to others. There are also a wide range of verbs like \"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when using \"to spy\"- each one is used in specific contexts. \"Surveill\" can also be used instead of \"to spy\".  The context will dictate the choice of words and how the individual or action is depicted."], ["The exact term you might want to use will depend on context and connotation. Other potential synonyms for the word \"spy\" include \"snoop\", \"observe\" \"keep an eye on\", although all of these have slightly different meanings depending on the context. The spy, in the sense of watching soneone, could also mean keeping that person under surveillance.", "Snoop' or 'sneak' could be used to indicate surreptitious spying on someone. On the other hand, 'notice', 'observe', 'monitor', 'track', 'keep an eye on', 'keep track of', 'keep tabs on', 'keep under surveillance/observation' or 'keep a watch on' have the connotation of more official monitoring."], ["Synonyms for spy include, snoop, notice, observe, monitor, spot track, keep an eye or on, keep track of, keep tabs on, keep under surveillance/observation. Spy used as noun, synonyms include; secret agent, infiltrator, undercover agent,  intelligence agent,  double agent,  mole.", "The answer to this question will depend on the context and whether \"spy\" is used as a noun or a verb. If \"spy\" is a verb, then words such as \"snoop\", \"track\" or \"serveil\" may be suitable substitutes. If, on the other hand, \"spy\" is used as a noun, \"infiltrator\" or \"undercover agent\" may be acceptable."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, true]], "cluster_sents_not_matched": [[["\"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", "The noun \"spy\" as infiltrator, underover agent"], ["\"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", "The noun \"spy\" as infiltrator, underover agent"], ["If you mean spy used as noun, then you can use secret agent , undercover agent , intelligence agent , double agen , mole , snoop ."]]], "clusters_orig": [[[[["Maybe the word \" snoop \" could be a good synonym.", 1], ["I caught him snooping around in my office.", 0], ["Reporters were snooping on the celebrities", 0], ["If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", 0]], [["\"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", 0], ["You can also use \"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", 1], ["Use notice if you mean to say that you suddenly noticed a detail of some sort.", 0], ["Use observe if you mean to say that you're dispassionately watching something unfold, or noticing a detail or series of details with emotional detachment.", 0], ["Use monitor if you mean to say that you're continually watching something with some measurement in mind that would prompt you to step in or take action if the measurement goes outside a certain range.", 0], ["All of the keep... phrases are informal ways of saying that you're going to spend some casual effort going forward to (essentially) monitor something -- they're mostly casual ways of using the monitor sense of spy .", 0], ["Notice that, strictly speaking, spy can carry a connotation of secret, covert behaviour.", 0], ["When you spy you have an agenda of some sort, or a secret purpose.", 0], ["The most neutral version of spy is to suddenly notice something: the longer the activity spent observing, the more you convey a sense of secretness.", 0]], [["To spy , in the sense of watching someone or something, could also mean keeping that thing under surveillance.", 1], ["In that sense, spy (the verb) has approximately the same meaning as surveil .", 0]], [["If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", 0], ["If you mean spy used as noun, then you can use secret agent , undercover agent , intelligence agent , double agent , mole , snoop .", 0], ["Which word/phrase suits better depends on the context.", 0]], [["This depends on context and connotation.", 1], ["There are spies-heroes and there are sneaks, sneakers, snitches, informers, finks, noses, squeakeres, denunciators, questmans, talebearers, whistlers, grass, nark, noser, stool pigeon, checker, squeal, zuch, rat, rounder, delator, etc.", 0], ["Seems like negative characters are always have better and more specific characteristic terms than positive ones.", 0]], [["The noun \"spy\" as infiltrator, underover agent", 0], ["infiltrator, undercover agent", 0]]], [[["Maybe the word \" snoop \" could be a good synonym.", 1], ["I caught him snooping around in my office.", 0], ["Reporters were snooping on the celebrities", 0], ["If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", 0]], [["\"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", 0], ["You can also use \"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", 1], ["Use notice if you mean to say that you suddenly noticed a detail of some sort.", 0], ["Use observe if you mean to say that you're dispassionately watching something unfold, or noticing a detail or series of details with emotional detachment.", 0], ["Use monitor if you mean to say that you're continually watching something with some measurement in mind that would prompt you to step in or take action if the measurement goes outside a certain range.", 0], ["All of the keep... phrases are informal ways of saying that you're going to spend some casual effort going forward to (essentially) monitor something -- they're mostly casual ways of using the monitor sense of spy .", 0], ["Notice that, strictly speaking, spy can carry a connotation of secret, covert behaviour.", 0], ["When you spy you have an agenda of some sort, or a secret purpose.", 0], ["The most neutral version of spy is to suddenly notice something: the longer the activity spent observing, the more you convey a sense of secretness.", 0]], [["To spy , in the sense of watching someone or something, could also mean keeping that thing under surveillance.", 1], ["In that sense, spy (the verb) has approximately the same meaning as surveil .", 0]], [["If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", 0], ["If you mean spy used as noun, then you can use secret agent , undercover agent , intelligence agent , double agent , mole , snoop .", 0], ["Which word/phrase suits better depends on the context.", 0]], [["This depends on context and connotation.", 1], ["There are spies-heroes and there are sneaks, sneakers, snitches, informers, finks, noses, squeakeres, denunciators, questmans, talebearers, whistlers, grass, nark, noser, stool pigeon, checker, squeal, zuch, rat, rounder, delator, etc.", 0], ["Seems like negative characters are always have better and more specific characteristic terms than positive ones.", 0]], [["The noun \"spy\" as infiltrator, underover agent", 0], ["infiltrator, undercover agent", 0]]], [[["This depends on context and connotation.", 0]], [["Maybe the word \" snoop \" could be a good synonym.", 1], ["You can also use \"notice\", \"observe\", \"monitor\", \"track\", \"keep an eye on\", \"keep track of\", \"keep tabs on\" -- all these have slightly different meanings, depending on what you mean to convey when you'd use spy .", 1], ["If you mean to spy then you can use snoop (informal), keep under surveillance/observation , keep a watch on , keep an eye on , observe , spot .", 1]], [["infiltrator, undercover agent", 1], ["If you mean spy used as noun, then you can use secret agent , undercover agent , intelligence agent , double agen , mole , snoop .", 1]]]]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["Snoop as a potential synonym as in \"snooping around the office\"", "Numerous verb synonyms.", "Spying as surveillance ;watching someone from a distance", "Context will determine the word.", "The noun for spy is \"infiltrator\", \"undercover agent\""], ["Snoop' or 'sneak' could be used to indicate surreptitious spying on someone.", "Notice', 'observe', 'monitor', 'track', 'keep an eye on', 'keep track of', 'keep tabs on', 'keep under surveillance/observation' or 'keep a watch on' have the connotation of more official monitoring."], ["The answer to this question will depend on the context and connotation.", "Words such as \"snoop\", \"track\" or \"serveil\" may serve as a good substitute for \"spy\" as a verb.", "\"Infiltrator\" or \"undercover agent\" may be a suitable substitute for \"spy\" as a noun."]]]}
{"answers": [{"sents": [{"text": "It can go either way.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "When the police \"have a hard on\" for someone, it means they're looking to put that person in jail.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "But it can mean approval as well.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Consider this line from Stanley Kubrick's film Full Metal Jacket : Gunnery Sergeant Hartman: Today ... is Christmas!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There will be a magic show at zero-nine-thirty!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Chaplain Charlie will tell you about how the free world will conquer Communism with the aid of God and a few Marines!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "God has a hard-on for Marines because we kill everything we see!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He plays His games, we play ours!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To show our appreciation for so much power, we keep heaven packed with fresh souls!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "God was here before the Marine Corps!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So you can give your heart to Jesus, but your ass belongs to the Corps!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Do you ladies understand?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Clearly, Sgt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hartman means that God likes Marines when he uses this expression.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 15}}, {"sents": [{"text": "It can mean that they have a grudge and are actively trying to settle it, which would often include aggressive or belligerent behavior.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [1]]]}, {"text": "I think the meaning comes from a general sense of being focused on someone to a degree reminiscent of sexual fascination.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4526/chaos", "score": 10}}, {"sents": [{"text": "I suggest that the shared concept is being aroused , sexually or some other way.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Sexual Arousal : The directly biological sexual form.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(Discretion suggests I not provide an example.)", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Aggressive Arousal : A person can have a hard on in an aggressive, competitive manner, as the accepted answer suggests.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "Testosterone can fuel both sexual and aggressive arousal, so there's a biological link.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "\"Bob had a real hard on for Dave's job.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Broadly Desirous Arousal : A person can also have a hard on for anything desirable: a new videogame, a new model of car, even eating at a particular restaurant.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"Bob had a serious hard on for the Tesla Roadster.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" (None of the existing answers included the general concept of arousal", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "so I figured I'd add one.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2969/Matthew Frederick", "score": 8}}, {"sents": [{"text": "Well, it's a clearly sexual term, but I've never heard it used in an aggressive sense.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [3]]]}, {"text": "When used non-sexually, it generally would indicate that someone really likes something (or someone) and is inclined to talk it up at any opportunity.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[3], [3], [2]]]}, {"text": "There's also a connotation that they're rather obnoxiously persistent about doing so.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 3}}, {"sents": [{"text": "I've heard the phrase used in a corporate setting to describe someone who is aggressively focused on surpassing or doing down a particular rival, or on defeating a project or proposal.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[4], [4], [1]]]}, {"text": "In this usage, I believe that deploying a phrase with sexual significance is a kind of intensifier, because the speaker is juxtaposing that significance on such a non-sexual context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3952/Tom Hughes", "score": 3}}, {"sents": [{"text": "I believe that there are two somewhat similar expressions to using the term \"hard on.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Only one of them has a sexual connotation.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To BE \"hard on", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" somebody is to be tough or difficult with them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This can come from either a man or a woman.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It often refers to \"aggression\" but has no sexual connotation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To HAVE a \"hard on\" is for a man's particular body part to have a certain \"hardness\" (when it is more often \"soft\" or \"limp\".)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And that takes place in a sexual context.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/10287/Tom Au", "score": 0}}], "question": {"question": "What does it mean to \"have a hard-on for someone\" in a non-sexual sense? I've heard it used in contexts that make it seem like the subject is acting aggressive or belligerent toward \"someone\". Is that right?", "title": "Non-sexual meaning of \"to have a hard-on for someone\"", "forum": "english.stackexchange.com", "question_tags": "<meaning><american-english><slang><offensive-language>", "link": "english.stackexchange.com/questions/12148", "author": "english.stackexchange.com/users/3591/Nick"}, "example_id": "89_39-94_39-99_39", "summaries": [[["There are number of potential non sexual meanings for the phrase \"have a hard-on for someone\" and the exact answer will depend on context. One example is that, when the police \"have a hard-on\" for someone, it means they're looking to put them in jail. It can also mean that someone has a grudge or that they really like something (or someone). This phrase could also refer to someone who is aggressively focused on surpassing or doing down a particular rival.", "In policing, it is a term to mean the police are looking for someone. It can also mean someone is actively seeking to settle a grudge and is particularly aggressive. The focus on intent is so strong that it is the equivalent of sexual interest. The other plain meaning is sexual arousal, but also being aroused in some way. In some cases the person is aggressive as testosterone and male arousal are linked.. If the term was implied non-sexually, it would mean a strong interest in something. It has been used in corporate settings to denote aggressive determination to win or achieve something, but with an undertone of obnoxious-type behaviour"], ["There are number of potential non sexual meanings for the phrase \"have a hard-on for someone\" and the exact answer will depend on context. One example is that, when the police \"have a hard-on\" for someone, it means they're looking to put them in jail. It can also mean that someone has a grudge or that they really like something (or someone). This phrase could also refer to someone who is aggressively focused on surpassing or doing down a particular rival.", "When used in a non-sexual way, the term generally means intense focus on something or desire for something. It is probable that the sexual connotation is intended in these cases, either as a metaphor or an intensifier."], ["The expression 'to have a hard-on for someone' can possibly have some non sexual meanings. It generally would indicate that someone really likes something (or someone) and is inclined to talk it up at any opportunity.  It can mean that someone has a grudge and are actively trying to settle it, which would often include aggressive or belligerent behavior. Also it can be used in a corporate setting to describe someone who is aggressively focused on surpassing or doing down a particular rival, or on defeating a project or proposal. It can be used by the police meaning they're looking to put that person in jail.  ", "The mean of this phrase is open to interpretation and some people may not have heard it in a non-sexual sense. It could imply that someone is aggressively trying to catch or surpass someone, or it could indicate a strong liking for someone or something."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Sexual Arousal : The directly biological sexual form."], ["Sexual Arousal : The directly biological sexual form."], []]], "clusters_orig": [[[[["When the police \"have a hard on\" for someone, it means they're looking to put that person in jail.", 1]], [["It can mean that they have a grudge and are actively trying to settle it, which would often include aggressive or belligerent behavior.", 1], ["I think the meaning comes from a general sense of being focused on someone to a degree reminiscent of sexual fascination.", 0]], [["I suggest that the shared concept is being aroused , sexually or some other way.", 0], ["Sexual Arousal : The directly biological sexual form.", 0]], [["Aggressive Arousal : A person can have a hard on in an aggressive, competitive manner, as the accepted answer suggests.", 0], ["Testosterone can fuel both sexual and aggressive arousal, so there's a biological link.", 0], ["Well, it's a clearly sexual term, but I've never heard it used in an aggressive sense.", 0], ["When used non-sexually, it generally would indicate that someone really likes something (or someone) and is inclined to talk it up at any opportunity.", 1]], [["I've heard the phrase used in a corporate setting to describe someone who is aggressively focused on surpassing or doing down a particular rival, or on defeating a project or proposal.", 1], ["In this usage, I believe that deploying a phrase with sexual significance is a kind of intensifier, because the speaker is juxtaposing that significance on such a non-sexual context.", 0], ["There's also a connotation that they're rather obnoxiously persistent about doing so.", 0]]], [[["When the police \"have a hard on\" for someone, it means they're looking to put that person in jail.", 1]], [["It can mean that they have a grudge and are actively trying to settle it, which would often include aggressive or belligerent behavior.", 1], ["I think the meaning comes from a general sense of being focused on someone to a degree reminiscent of sexual fascination.", 0]], [["I suggest that the shared concept is being aroused , sexually or some other way.", 0], ["Sexual Arousal : The directly biological sexual form.", 0]], [["Aggressive Arousal : A person can have a hard on in an aggressive, competitive manner, as the accepted answer suggests.", 0], ["Testosterone can fuel both sexual and aggressive arousal, so there's a biological link.", 0], ["Well, it's a clearly sexual term, but I've never heard it used in an aggressive sense.", 0], ["When used non-sexually, it generally would indicate that someone really likes something (or someone) and is inclined to talk it up at any opportunity.", 1]], [["I've heard the phrase used in a corporate setting to describe someone who is aggressively focused on surpassing or doing down a particular rival, or on defeating a project or proposal.", 1], ["In this usage, I believe that deploying a phrase with sexual significance is a kind of intensifier, because the speaker is juxtaposing that significance on such a non-sexual context.", 0], ["There's also a connotation that they're rather obnoxiously persistent about doing so.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["A policing term", "Having a grudge and are actively trying to settle it, involvingaggressive or belligerent behavior.  ", "Sexual arousal or another type of strong arousal.", "Being aggressively aroused with a strong intention", "Corporate use to denote drive and determination."], ["When used in a non-sexual way, the term generally means intense focus on something or desire for something.", "It is probable that the sexual connotation is intended in these cases, either as a metaphor or an intensifier."], ["The meaning of this phrase is open to interpretation.", "This phrase could mean that someone is aggressively trying to catch or surpass someone.", "When used non-sexually, this phrase could indicate a liking for someone or something.", "Some people may not have heard this phrase used in a non-sexual sense."]]]}
{"answers": [{"sents": [{"text": "In Standard English, this is not a properly formed word; the standard form is \"more curious\".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "As a general principle, the comparative -er suffix attaches to monosyllabic words, and more is preferred with polysyllabic words, so", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "even though a word like curiouser is readily understood, it has an odd quality to it \u2014 this is the reason.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "According to the OED , the word curiouser was coined by Lewis Carroll in Alice in Wonderland in 1865, as the phrase \"curiouser and curiouser\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In fact, the OED cites this phrase only, and does not treat curiouser as a word unto itself; the phrase has the meaning \"increasingly strange\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "With this in mind, you might be able to justify the use of the entire phrase in a formal context (depending on your audience).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Addendum:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let me just state (for the record) that if you are wondering if this would be considered a word in the pure linguistic sense (rather than in Standard English), then I think that most linguists would say yes; it probably has been around long enough and is well-established enough to be considered a word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 30}}, {"sents": [{"text": "Not quite , apart from in the specific phrase \u201ccuriouser and curiouser\u201d, taken from Alice in Wonderland .", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Lewis Carroll was playing with language there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The -er ending is almost never used with words of more than two syllables: so eg more beautiful , more curious , not usually ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "beautifuller , ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "curiouser .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit: the OED agrees \u2014 it doesn\u2019t list curiouser as a word or a form of curious , but does list curiouser and curiouser as a phrase.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2587/PLL", "score": 5}}, {"sents": [{"text": "Curiouser isn't the standard form of the expression in English; the equivalent standard form is more curious .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "To elaborate, as a general rule the comparative -er and", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "the superlative -est suffixes don't attach to adjectives of more than two syllables \u2014 the modifiers more and most are preferred pretty much exclusively \u2014 so even though a word like curiouser is readily understood, it sounds odd.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This may have been the original point of it.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The OED addresses the phrase curiouser and curiouser within the entry for curious , citing as its origin Lewis Carroll's Alice in Wonderland (1865), which is a notoriously whimsical text.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The OED doesn't treat the bare word curiouser as an expression unto itself; rather, it gives the meaning of the entire phrase curiouser and curiouser as \"more and more curious; increasingly strange\".", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Note that it defines the phrase with the standard form of expression more curious .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "But given the entry, you might be able to justify the use of the entire phrase in a formal context, depending on your audience, if not the bare word.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Of course curiouser is a word in the pure linguistic sense, however, and clearly it's a word with its own meaning even as it takes part in Alice's phrase.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "And the fact that it doesn't accord with standard English construction and usage doesn't at all stop everyone from using it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Indeed, along with the entire original phrase, it seems to have entered the collective discourse, if not especially frequently, and still retaining the some of the whimsicality of the original instance.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Witness the following: Mickey thought curiouser was a noun, something that made you more curious.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "That's what made up my mind about the title.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wouldn't it be great if people listened to this album", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and it made them curiouser? \u2014", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Kate Miller-Heidke Benford\u2019s Law: A curious statistical phenomenon that keeps getting curiouser \u2014 Ted Hill", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The great thing about couriouser is its self-referential performativity.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It's a strange word that means strange .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Even odder, though, is curiousest , which may help shed some light on the \"problem\" with couriouser .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I would venture that couriousest , being the couriouser of the two words, is hardly ever used.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Note:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Thanks to Kosmonaut for starting this answer off.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I tried simply to make an edit to Kosmonaut's answer, but my edit was rejected as too different, so I posted the edited version as a separate answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Since then I've revised it further.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/149428/RJH", "score": 3}}, {"sents": [{"text": "It is because Lewis Caroll says it is: \u201cCuriouser and curiouser!\u201d", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Cried Alice", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(she was so much surprised, that for the moment she quite forgot how to speak good English).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cNow I\u2019m opening out like the largest telescope that ever was!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Good-bye, feet!\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(for when she looked down at her feet they seemed to be almost out of sight, they were getting so far off).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u201cOh, my poor little feet, I wonder who will put on your shoes and stockings for you now, dears?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I\u2019m", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sure I shan\u2019t be able!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I shall be a great deal too far off to trouble myself about you: you must manage the best way you can\u2014but I must be kind to them,\u201d thought Alice, \u201cor perhaps they won\u2019t walk the way I want to go!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Let me see.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I\u2019ll give them a new pair of boots every Christmas.\u201d", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 2}}, {"sents": [{"text": "Today's description is tomorrow's prescription.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Italian is really really poor Latin (which of course is really really poor something-that-came-before-it), and at the same time each has its rulebook. 'Curiouser' was malformed at the time Lewis Carroll coined it, and that's part of the linguistic humor of it. '", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Chortle' was also one of his neologisms and nowadys", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think it is accepted as a 'real word.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As to 'curiouser' I think currently it still sounds strange (because of the (non-prescriptive) inherent English rule that in general multisyllabic adjectives get their comparative via 'more X' rather than 'Xer'.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But if you repeat it enough (and others repeat it enough), it may become more standard.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "So in SE standards/culture, using 'curiouser' might be coonsidered a bit too ... informal.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4972/Mitch", "score": 2}}], "question": {"question": "Is  curiouser , in fact, a word?", "title": "Is \u201ccuriouser\u201d in fact a word (like in the famous phrase \u201ccuriouser and curiouser\u201d)?", "forum": "english.stackexchange.com", "question_tags": "<meaning><etymology><is-it-a-word><comparatives><register>", "link": "english.stackexchange.com/questions/12174", "author": "english.stackexchange.com/users/1862/Buns Glazing"}, "example_id": "89_40-94_40-99_40", "summaries": [[["In Standard English, \"curiouser\" is not a properly formed word and the standard form is \"more curious\".", "The OED does not list  curiouser  as a word or a form of \"curious\" , but does list  \"curiouser and curiouser\" as a phrase. It is not the correct comparative of \"curious\" which is \"more curious\" but the word is widely understood. It was coined by Lewis Carroll in Alice in Wonderland, which phrase is cited by the OED. It is suggested that the phrase could be used in a formal setting. "], ["In Standard English, \"curiouser\" is not a properly formed word and the standard form is \"more curious\".", "This does not follow the rules of standard English, as multisyllabic adjectives normally get their comparative via 'more X' rather than 'Xer'. However, it is possible for words like this to become standard through common usage. The term was coined by Lewis Carroll in Alice in Wonderland, which is a book famous for playing with language. "], [" In Standard English, curiouser is not a properly formed word; the standard form is more curious. \"Curiouser and curiouser\u201d, is from  Alice in Wonderland .   ", "It is generally considered that \"curiouser\" is not a word, but has been used in literature."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The phrase is not standard English but a term coined by Lewis Carroll and referenced by the OED. It would be clear to English speakers and could be used. The word \"curioser\" is a term coined by Carroll."], ["This does not follow the rules of standard English, as multisyllabic adjectives normally get their comparative via 'more X' rather than 'Xer'. However, it is possible for words like this to become standard through common usage.", "The term was coined by Lewis Carroll in Alice in Wonderland, which is a book famous for playing with language. "], ["It is generally considered that \"curiouser\" is not a word, but has been used in literature."]]]}
{"answers": [{"sents": [{"text": "I've certainly only used it or seen it used as a generic, gender-neutral term.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "(And only in the phrase ad hominem .)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "As Kosmonaut mentions, part of it is that it's in a different language, so any gender mismatch * is not going to be apparent to people unless they know some Latin.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "But there's also the fact that classically, in many languages the word for \"man\" had two meanings: (1) a masculine person, and (2) a member of mankind; a person (of unspecified gender).", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "Modernly, the second meaning is sometimes seen as prejudiced against women, and thus people come up with all sorts of newfangled constructs to avoid that usage.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Thus you get (hopefully ** ) deliberate plays on words like \" ad feminam \", which doesn't actually mean much of anything, but is understandable if taken in parallel with ad hominem .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "* As JSBangs points out, homo is not actually the Latin word for a specifically masculine person \u2014 that would be vir \u2014 so there actually is no gender mismatch with using ad hominem when the subject of the attack is female.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "** If the usage was not deliberately playful, but meant sincerely and literally, I would find it to be sad evidence of the decline of society.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/1547/Martha\u00aa", "score": 15}}, {"sents": [{"text": "No one seems to have pointed out, so far, that the Latin words for male man and female woman are not \"homo\" and \"femina\" but vir and femina .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Homo does not refer to \"man\" as in \"male\", but man as in \"human\".", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "That's (part of the reason)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "why male things are \"masculine\", and not \"hominine\"!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2181/thesunneversets", "score": 9}}, {"sents": [{"text": "Ad hominem , in Latin, literally means to the person ; it doesn't make any reference to the sex of the person.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[1], [0]]]}, {"text": "Ad feminam is found in the Corpus of Contemporary American ; it seems a \"back-formation\", as it first appears in the period between 1920-1929.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 8}}, {"sents": [{"text": "As Churchill said, \"the masculine embraces the feminine.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\" It's Latin, so I think only the most, as you say, po-mo pedant would object to ad hominem .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "In any case, ad hominem describes the argument, not the target.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "The fact that the target is a woman is irrelevant, IMHO.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "To take it one step further - the term \"ad hominem\" has a meaning in English that it doesn't in Latin, since it's part of a classic list of fallacies.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "The term \"Ad feminam\", whatever other merits it may possess, is simply not included in that list.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "So when you use \"ad feminam\", you're simply losing accuracy.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Not to mention that the listener probably doesn't speak Latin, and may not have any idea what it's supposed to mean.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2986/Chris B. Behrens", "score": 6}}, {"sents": [{"text": "I think if we were Latin speakers, then there would be merit to the distinction.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "But we're not, and hominem doesn't mean anything to the average English speaker on its own; it only means something as part of the phrase ad hominem , which is used to describe the insertion of a personal attack into a debate.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "The \"man\" meaning from Latin is not particularly transparent to English speakers, and so it is not a problem.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "(Think of similar things like \"fraternal twins\", which is happily applied even to girl twins.)", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "Phrases like ombudsman do have a transparent structure, at least in the -man suffix, which many English speakers directly link with the noun man .", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "So, this type of word would be much more likely to become \"neutralized\" in the name of political correctness.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}, {"text": "Whoever used ad feminam was almost certainly using word-play intentionally, and I think it is safe to say that this word is not likely to establish itself in the standard lexicon.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[4], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/449/Kosmonaut", "score": 5}}, {"sents": [{"text": "I would reply to tchrist that homo- in \"homosexual\" is indeed a root meaning \"same\", but not a Latin one.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[5], [-1]]]}, {"text": "It is a Greek root illogically attached to a latin noun.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[5], [-1]]]}, {"text": "Homo, hominis DOES mean \"man\" in Latin, not \"same\" \u2013 see Homo Erectus , Homo Sapiens , etc.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[5], [-1]]]}, {"text": "However, not having the required 50 points, I cannot reply directly.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "To answer the question, Ad Feminam is correct if you want top be specific as to the gender of the person to which one refers to.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[6], [-1]]]}, {"text": "However, as was mentioned before, Homo also takes the general meaning of mankind, as it still does to some extent in modern languages \u2013 like in the expression \" man slaughter\"in English, or in the French \"D\u00e9claration Internationale des Droits de l\u2019Homme \", instead of the more contemporaneously PC \"D\u00e9claration Internationale des Droits des Humains \"), etc.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3, 6], [-1]]]}, {"text": "Anyway, I believe more or less everything I said was already mentioned before.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But I just wanteds to add my cherry onto to the Homo cake.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Topical humour!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "Yay!", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/134873/Solal Cohen-Swimhaha", "score": 0}}], "question": {"question": "My immediate thought is that the term  is  generic, and yet I read recently a verbal brickbat described as  ad feminam . Was that just a po-mo back-formation, or is there some merit to the distinction?   [Mind you, it's likely I saw it in the same office where a proofer once changed an unrelated text I wrote to read  ombudsperson , so ....]", "title": "Is \"ad hominem\" gender-neutral?", "forum": "english.stackexchange.com", "question_tags": "<latin><gender-neutral>", "link": "english.stackexchange.com/questions/12236", "author": "english.stackexchange.com/users/17772/fortunate1"}, "example_id": "89_41-99_41", "summaries": [[["It's possible that \"ad hominem\" is a generic, gender-neutral term. \"Homo\" does not refer to \"man\" as in \"male\" but \"man\" as in \"human\". Therefore \"ad hominem\" in Latin, literally means \"to the person\" and makes no reference to the sex of the person. That being said, \"Ad feminam\" is found in the Corpus of Contemporary American and appears to be a back-formation that appeared in the period between 1920-1929.", "\"Ad hominem\" is seen as a generic neutral noun, mainly because the origin is Latin means \"man\" as in mankind. This means the wording  \"Ad feminam\", which doesn't actually mean much according to some, is only  understandable if contrasted with ad hominem . \"Homo\" in fact is not the Latin word for \"man\", which is \"vir; \"homo\" in Latin relates to human,  and so the implication \"ad hominem\" means \"man/mankind\" in a generic sense, thus the feminine invented form  \"ad feminam\" is a misnomer, even though \"Ad feminam\"  is found in the  Corpus of Contemporary American between 1920-1929.  In essence, the term \"ad hominem\" relates to the argument not the target, which is used to describe the insertion of a personal attack into a debate,  so it is fallacious attributing it to the target. Thus, using \"ad feminam\" as the counterparty to \"ad hominem\" is inaccurate, although there is a likelihood it will enter into the contemporary lexicon as the equal to \"ad hominem\". "], ["Ad hominem, in Latin, literally means  to the person; it doesn't make any reference to the sex of the person. It is a generic, gender-neutral term. ", "Yes, \"ad hominem\" is generally considered to be a gender-neutral term."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[["** If the usage was not deliberately playful, but meant sincerely and literally, I would find it to be sad evidence of the decline of society."], []]], "clusters_orig": [[[[["I've certainly only used it or seen it used as a generic, gender-neutral term.", 1], ["As Kosmonaut mentions, part of it is that it's in a different language, so any gender mismatch * is not going to be apparent to people unless they know some Latin.", 0], ["But there's also the fact that classically, in many languages the word for \"man\" had two meanings: (1) a masculine person, and (2) a member of mankind; a person (of unspecified gender).", 0]], [["Thus you get (hopefully ** ) deliberate plays on words like \" ad feminam \", which doesn't actually mean much of anything, but is understandable if taken in parallel with ad hominem .", 0], ["* As JSBangs points out, homo is not actually the Latin word for a specifically masculine person \u2014 that would be vir \u2014 so there actually is no gender mismatch with using ad hominem when the subject of the attack is female.", 0], ["** If the usage was not deliberately playful, but meant sincerely and literally, I would find it to be sad evidence of the decline of society.", 0], ["No one seems to have pointed out, so far, that the Latin words for male man and female woman are not \"homo\" and \"femina\" but vir and femina .", 0], ["Homo does not refer to \"man\" as in \"male\", but man as in \"human\".", 1], ["Ad hominem , in Latin, literally means to the person ; it doesn't make any reference to the sex of the person.", 1]], [["Ad feminam is found in the Corpus of Contemporary American ; it seems a \"back-formation\", as it first appears in the period between 1920-1929.", 1]], [["In any case, ad hominem describes the argument, not the target.", 0], ["The fact that the target is a woman is irrelevant, IMHO.", 0], ["To take it one step further - the term \"ad hominem\" has a meaning in English that it doesn't in Latin, since it's part of a classic list of fallacies.", 0], ["The term \"Ad feminam\", whatever other merits it may possess, is simply not included in that list.", 0], ["So when you use \"ad feminam\", you're simply losing accuracy.", 0], ["Not to mention that the listener probably doesn't speak Latin, and may not have any idea what it's supposed to mean.", 0], ["However, as was mentioned before, Homo also takes the general meaning of mankind, as it still does to some extent in modern languages \u2013 like in the expression \" man slaughter\"in English, or in the French \"D\u00e9claration Internationale des Droits de l\u2019Homme \", instead of the more contemporaneously PC \"D\u00e9claration Internationale des Droits des Humains \"), etc.", 0]], [["I think if we were Latin speakers, then there would be merit to the distinction.", 0], ["But we're not, and hominem doesn't mean anything to the average English speaker on its own; it only means something as part of the phrase ad hominem , which is used to describe the insertion of a personal attack into a debate.", 0], ["The \"man\" meaning from Latin is not particularly transparent to English speakers, and so it is not a problem.", 0], ["(Think of similar things like \"fraternal twins\", which is happily applied even to girl twins.)", 0], ["Phrases like ombudsman do have a transparent structure, at least in the -man suffix, which many English speakers directly link with the noun man .", 0], ["So, this type of word would be much more likely to become \"neutralized\" in the name of political correctness.", 0], ["Whoever used ad feminam was almost certainly using word-play intentionally, and I think it is safe to say that this word is not likely to establish itself in the standard lexicon.", 0]], [["I would reply to tchrist that homo- in \"homosexual\" is indeed a root meaning \"same\", but not a Latin one.", 0], ["It is a Greek root illogically attached to a latin noun.", 0], ["Homo, hominis DOES mean \"man\" in Latin, not \"same\" \u2013 see Homo Erectus , Homo Sapiens , etc.", 0]], [["To answer the question, Ad Feminam is correct if you want top be specific as to the gender of the person to which one refers to.", 0], ["However, as was mentioned before, Homo also takes the general meaning of mankind, as it still does to some extent in modern languages \u2013 like in the expression \" man slaughter\"in English, or in the French \"D\u00e9claration Internationale des Droits de l\u2019Homme \", instead of the more contemporaneously PC \"D\u00e9claration Internationale des Droits des Humains \"), etc.", 0]]], []]]}, "annotator_id": [[12, 0]], "cluster_summaries": [[["We are misappropriating Latin terms and therefore \"ad feminam\" has no real basis.", "We misunderstand the Latin terminology and therefore introduce inaccuracies in our interpretations.", "As we are not Latin speakers we are attaching English language values to terms which do not apply.", "Ad feminam is correct if you wish to relate to the gender of the person. "], ["Yes, \"ad hominem\" is generally considered to be a gender-neutral term."]]]}
{"answers": [{"sents": [{"text": "\"Fugly\" is indeed both vulgar and slang.", "label": [[1, 1]], "label_summ": [[1, 1]], "cluster_id": [[[0], [0]]]}, {"text": "When I was growing up it in Chicago, it was understood as a combination word built of f***-ugly, where the first word is one of the proverbial words you can't say on the radio.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "As a combination that was often used on the playground, it has less impact than the core four letter word.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "But Horatio's description of it sounds about right - a direct insult.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4909/Erik Johnson", "score": 5}}, {"sents": [{"text": "Fugly is used in Britain, amongst certain groups of disreputable youths, as it is American slang, it must get in to the youth culture dialects via the usual media route.", "label": [[0, 1]], "label_summ": [[0, 1]], "cluster_id": [[[-1], [0]]]}, {"text": "However, there are far more common slang words that are very similar and used instead.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "butters - a contraction of butt-ugly , slightly better form than using fugly (unless you have heard teen girls use it to bully someone, in which case any semblance of decency would fade beneath your jading eyes) minging - generally meaning \"repulsive\", from the Scots word mingin with the meaning \"stinking\", note it is also used for events/things that are disgusting in addition to the descriptive use for people NB.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Often used in the form of an agent noun instead, minger (there is also munter , but I refuse to explain what munting means and strongly suggest no one looks it up if you want to retain your latest meal) rank - meaning \"disgusting\" and \"repulsive\" now, converted from the still used, more standard meaning of \"malodorous\" This word", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "has a long etymology, originally from the Old English ranc , see Online Etymology's account (the adjectival form)", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "rough - should be self explanatory in this context manky - meaning \"unclean\" or \"disgusting\" I have seen mixed etymology on this, some say originating in London, others that it is from the French manqu\u00e9 (from manquer - \"to lack, to miss out, to fail\") and my personal view, the adjectival form of the archaic Scots word mank , meaning \"maimed\" - the Scots use manky far more than elsewhere in the past.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "It fits with the current use best, any body part that is maimed would certainly be referred to as manky .", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2253/Orbling", "score": 5}}, {"sents": [{"text": "When I was a teenager in Upstate New York about 30 years ago, the word was standard issue.", "label": [[1, 1]], "label_summ": [[0, 0]], "cluster_id": [[[0], [0]]]}, {"text": "As to how it was perceived: if you said it about a 3rd party, you received smirks and giggles.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}, {"text": "If you called someone \"fugly\" to their face, it was met with fists.", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4552/horatio", "score": 4}}, {"sents": [{"text": "Dictionary.com reports only that fugly means very ugly, extremely unattractive ; it doesn't report if it is vulgar, or slang.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "Searching for fugly in the Corpus of Contemporary American , I find that the frequency that word is used is 0.01 per million in fiction, and 0.02 per million in magazines; it is not used in other contexts.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "The word is only found in texts dated between 2005-2010 (with a frequency of 0.03 ).", "label": [[1, 0]], "label_summ": [[1, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "I didn't find the word in the British National Corpus , but it doesn't contain data for texts after 1993.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[3], [-1]]]}, {"text": "Does what you are wearing make me think of you as more feminine or more elegant or more provocative or more intellectual or more street than I thought before?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "And please forgive my chauvinism, but do I fancy you more?", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A label in itself is no guarantee of desirability.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "A hot designer's clothes can be brilliant or flat-out fugly.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I think women on the whole are more interested to know how they are being assessed by other women; maybe they feel the details are wasted on men.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "But as a man, when I see women in outlandish getups, I certainly have some kind of internal dialogue with myself that comes under the heading \"What were you thinking?\"", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "\u2014When Women Try too Hard, Christopher Brooks.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 3}}, {"sents": [{"text": "\"Fugly\" is an offensive term which is generally used to refer to a person that the speaker considers to be ugly and unattractive.", "label": [[1, 1]], "label_summ": [[0, 1]], "cluster_id": [[[1], [0]]]}, {"text": "I've heard the word used", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[1], [-1]]]}, {"text": "and it's one that would be recognized most places in America as vulgar slang.", "label": [[0, 0]], "label_summ": [[0, 0]], "cluster_id": [[[-1], [-1]]]}, {"text": "I've heard it used in the midwest and western United States.", "label": [[1, 0]], "label_summ": [[0, 0]], "cluster_id": [[[2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2575/calvinf", "score": 1}}], "question": {"question": "\"Fugly\" is a vulgar slang adjective as far as I know, and I wonder how common it is, and how do people react when they hear that word. Native speakers are appreciated if they share their opinions.", "title": "How common is \"fugly\"?", "forum": "english.stackexchange.com", "question_tags": "<adjectives><slang><offensive-language><common-word>", "link": "english.stackexchange.com/questions/12280", "author": "english.stackexchange.com/users/127/Mehper C. Palavuzlar"}, "example_id": "94_42-99_42", "summaries": [[["\"Fugly\" is indeed vulgar slang and may have been very popular 30 years ago. As to how it was perceived, it you said it about a third party, you would receive giggles, but if you said \"fugly\" to someone's face, it was met with fists. The word is only found in texts dated between 2005 and 2010.", "Fugly is vulgar slang meaning that someone is considered ugly and unattractive, although it may not be as offensive as some other vulgar terms."], [" Fugly  is used in Britain, amongst certain groups of disreputable youths, as it is American slang, it must get in to the youth culture dialects via the usual media route. It is offensive vulgar slang word which is generally used to refer to a person that the speaker considers to be ugly and unattractive.  ", "\"Fugly\" is considered vulgar and slang, and how common it is will depend where you are."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false]], "cluster_sents_not_matched": [[["Fugly is used in Britain, amongst certain groups of disreputable youths, as it is American slang, it must get in to the youth culture dialects via the usual media route."], []]], "clusters_orig": [[[[["\"Fugly\" is indeed both vulgar and slang.", 1], ["When I was growing up it in Chicago, it was understood as a combination word built of f***-ugly, where the first word is one of the proverbial words you can't say on the radio.", 0], ["As a combination that was often used on the playground, it has less impact than the core four letter word.", 0], ["Fugly is used in Britain, amongst certain groups of disreputable youths, as it is American slang, it must get in to the youth culture dialects via the usual media route.", 0], ["When I was a teenager in Upstate New York about 30 years ago, the word was standard issue.", 0], ["As to how it was perceived: if you said it about a 3rd party, you received smirks and giggles.", 1], ["If you called someone \"fugly\" to their face, it was met with fists.", 1]], [["However, there are far more common slang words that are very similar and used instead.", 0], ["butters - a contraction of butt-ugly , slightly better form than using fugly (unless you have heard teen girls use it to bully someone, in which case any semblance of decency would fade beneath your jading eyes) minging - generally meaning \"repulsive\", from the Scots word mingin with the meaning \"stinking\", note it is also used for events/things that are disgusting in addition to the descriptive use for people NB.", 0], ["Often used in the form of an agent noun instead, minger (there is also munter , but I refuse to explain what munting means and strongly suggest no one looks it up if you want to retain your latest meal) rank - meaning \"disgusting\" and \"repulsive\" now, converted from the still used, more standard meaning of \"malodorous\" This word", 0], ["Dictionary.com reports only that fugly means very ugly, extremely unattractive ; it doesn't report if it is vulgar, or slang.", 0], ["\"Fugly\" is an offensive term which is generally used to refer to a person that the speaker considers to be ugly and unattractive.", 0], ["I've heard the word used", 0]], [["I've heard it used in the midwest and western United States.", 0]], [["Searching for fugly in the Corpus of Contemporary American , I find that the frequency that word is used is 0.01 per million in fiction, and 0.02 per million in magazines; it is not used in other contexts.", 0], ["The word is only found in texts dated between 2005-2010 (with a frequency of 0.03 ).", 1], ["I didn't find the word in the British National Corpus , but it doesn't contain data for texts after 1993.", 0]]], []]]}, "annotator_id": [[5, 0]], "cluster_summaries": [[["Fugly is vulgar slang meaning that someone is considered ugly and unattractive, although it may not be as offensive as some other vulgar terms."], ["\"Fugly\" is considered vulgar and slang, and how common it is will depend where you are."]]]}
{"answers": [{"sents": [{"text": "It can be summed up by an illustration: Source: Indexed", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/80007/Ooker", "score": 17}}, {"sents": [{"text": "Skeptical means \u201chaving reservations\u201d.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[-1], [-1], [0]]]}, {"text": "Someone who is skeptical will not easily be convinced, will be hard to persuade.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The main meaning of cynical is \u201cbelieving the worst of people\u201d, or as NOAD says, \u201cdistrustful of human sincerity or integrity\u201d.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "By extension, it has come to mean \u201cdoubting something will happen\u201d, which can be somewhat close in meaning to skeptical in some cases, but not generally.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As an example, in the sentence \u201cJohn is skeptical about the motorway extension\u201d, you could replace skeptical with cynical without altering the meaning.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the sentence \u201cJohn is skeptical about global warming\u201d, you could not do this change.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Likewise, in \u201cJohn has a cynical attitude\u201d, you could not use skeptical instead.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3479/F'x", "score": 15}}, {"sents": [{"text": "A person who is cynical generally has a very bad outlook on life, and has very little faith in others.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "A person who is skeptical is more likely to put in the appropriate research before believing what they are told.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Someone who is cynical usually assumes people are out to screw them.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Someone who is skeptical understands there are bad people out there, and that is why we must be careful and deliberate in our decisions.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/5021/Joshua Burns", "score": 10}}, {"sents": [{"text": "The meaning of cynical is: Believing that only selfishness motivates human actions; not believing in disinterested points of view; feeling uncertain if something will happen or it is worth the effort spent.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Showing contempt for accepted standards of honesty or morality by one's actions. Pessimistic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The meaning of skeptical is: Having/showing doubt.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Denying or questioning the tenets of a religion.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "regarding the doctrines or opinions of philosophical Skeptics.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The words have different meanings; even in the case they both mean having doubts , cynical has a more specific meaning.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "The examples reported from the NOAD of sentences containing cynical or skeptical are the following:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most residents are cynical about efforts to clean mobsters out of their city.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He gave a cynical laugh.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Stalin had struck a cynical deal with Hitler.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The public were deeply skeptical about some of the proposals.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 2}}, {"sents": [{"text": "A person is rarely a cynic.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "Cynicism is a transient attitude which is modified in the light of changing conditions and can be just as healthy as skepticism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "The implications above that one may switch from one to the other without intervening new information and consideration, is ridiculous.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "I had hoped that my diatribe would have made this clear.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The cynical desire of History Channel to attract viewers by including irrelevant and even incorrect material teaches me to be skeptical of its production values.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the History Channel were to become more fastidious about their product I may become less cynical and therefore less skeptical of what they present as history.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For example; In a program about Hitler's religious affiliations, the History Channel made great effort to prove that the madman was not a Christian and therefore the Christian Church could wash it's hands of indirect responsibility for his actions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "In the final minute they presented a statement from Hitler that was totally anti-Christian, but it was later found to be a cherry-pick collection of words from many statements Hitler had made, not a single speech at all.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Yet a viewer reading that statement off the screen would be convinced and unaware that he was being manipulated.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "My cynicism has been generated by History Channel's action in trying to deceive me", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "and so I am now skeptical of HC as a source of reliable information.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Such cynicism in pursuit of a different outcome justifiably generates prudent skepticism of the source.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44405/Reg", "score": 2}}, {"sents": [{"text": "I'd never had a problem with differentiating the two", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I cannot agree with some of the clear divisions mentioned here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Both are variables dependent on the place, the time and the people.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "For an illustration of this other place \u2014 time and people, I choose History Channel and its need to fill empty program hole with something that will grab the attention of new viewers of a younger generation.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "As these programs are inevitably being produced by those of the same later generation, they lose the perspective of older presenters and are punctuated with reactions of \"wow!\" and \"unbelivable!\" and detail that avoids getting to the core of the matter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore I have become cynical about these presentations.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Not skeptical because I know that what they present is true but their distraction with mind-blowing detail causes the producers (and therefore the viewers) to be led away from the core of the matter.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Hitler as Military Commander is an extremely succinct title which sets a goal that does not allow for much graphic detail and would therefore be boring to those who come looking for such excitement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "To my knowledge History Channel has not yet approached this topic and I hope they do not, because my skepticism leads me to expect that the current producers could not resist the temptation of straying beyond the threshold of necessary graphic detail into the field of blood and guts.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "This was not the prime consideration of Hitler or even any of his generals, they were all cynical enough to think they were doing someone else a service when they were actually serving their own cynical need to command.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "With rare delightful exceptions, History Channel is doing the same instead of serving History, and because of this I am cynical of its purpose and skeptical about its ability to stand separate from the back-ground noise.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44318/Reg", "score": 1}}, {"sents": [{"text": "Skeptics require evidence for claims made.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The main tool of their trade is critical thinking.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Skepticism is the base attitude for delving into other areas: religion, science, science-based medicine, cultural mores, etc.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "It is an honest, though not always easy, way to approach life, and bears great fruit.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Cynics do not believe in inherent 'goodness', morality.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Thus, most things are wrong, bad, conspiratorial.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Evidence doesn't necessarily sway a cynic, as they abide by a relentless confirmation bias and stick to their guns.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "In defense, life dishes out relentlessly harsh realities, which in some leads to justifiable cynicism.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Cynics are generally pessimistic and set, while skeptics remain open, but not so open that your brains fall out, as James Randi said.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "There is obviously much gray area here, after all, we are dealing with the human condition.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Better to be a skeptic most of the time, but be a rabid cynic when calledfor.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There's probably something cynical in each one of us.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/46246/Thor", "score": 1}}], "question": {"question": "Both the words \"skeptical\" and \"cynical\" refer to a doubtful mood, but what is the basic difference between them?", "title": "What is the difference between \"skeptical\" and \"cynical\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning><differences><adjectives>", "link": "english.stackexchange.com/questions/12452", "author": "english.stackexchange.com/users/4923/ikartik90"}, "example_id": "89_43-94_43-99_43", "summaries": [[["\"Skeptical\" means \"having reservations\" and that person will not be easily convinced. However, someone who is cynical generally has a very bad outlook on life and believes the worst of people. Evidence won't necessarily sway a cynic and cynics are generally pessimistic. Skeptics are considered to be open.", "\"Skeptical means \u201chaving reservations\u201d, a \"skeptic\" is someone not easily  convinced, hard to persuade. \"Cynical  is \u201cbelieving the worst of people\u201d, or as NOAD says, \u201cdistrustful of human sincerity or integrity and has come to mean \u201cdoubting something will happen\u201d. Skeptical can mean not believing in the tenets of a religion for example. Skeptics require evidence as proof and tend to investigate and interrogate before believing. On the other hand, some don't believe people can be cynics permanently, that it is a passing mood, and with new information there is a likelihood that their stance might change. On the other hand, evidence will not necessaril sway a cynic -they do not believe in inherent goodness or goodwill."], ["\"Skeptical\" means \"having reservations\" and that person will not be easily convinced. However, someone who is cynical generally has a very bad outlook on life and believes the worst of people. Evidence won't necessarily sway a cynic and cynics are generally pessimistic. Skeptics are considered to be open.", "A skeptic is someone who has reservations about claims and will try to discover the truth through evidence. It is the basic perspective of scientists and those wanting to deepen their knowledge. A cynic is someone who distrusts human sincerity and integrity, and may be generalised as having no faith in humanity and believing the worst, or rejecting simple optimism. Skeptics could be said to be open minded with reservations, while cynics could be more closed minded and pessimistic in their outlook."], ["Skeptical  means having reservations and doubts. A skeptic is likely to put in the appropriate research before believing what they are told and deliberate in their decisions.  Cynical means believing the worst of people, or as NOAD says, distrustful of human sincerity or integrity. They have little faith in others, believe that only selfishness motivates human actions; not believing in disinterested points of view; feeling uncertain if something will happen or it is worth the effort spent.", "\"Skeptical\" means \"having reservations\" or \"doubts\" whereas \"cynical\" means \"believing the worst of people\" or \"expecting the worst to happen\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Skeptical means \u201chaving reservations\u201d."], ["Skeptical means \u201chaving reservations\u201d."], []]], "clusters_orig": [[[[["Skeptical means \u201chaving reservations\u201d.", 1], ["Someone who is skeptical will not easily be convinced, will be hard to persuade.", 1], ["The main meaning of cynical is \u201cbelieving the worst of people\u201d, or as NOAD says, \u201cdistrustful of human sincerity or integrity\u201d.", 1], ["A person who is cynical generally has a very bad outlook on life, and has very little faith in others.", 1], ["A person who is skeptical is more likely to put in the appropriate research before believing what they are told.", 0], ["Someone who is cynical usually assumes people are out to screw them.", 0], ["Someone who is skeptical understands there are bad people out there, and that is why we must be careful and deliberate in our decisions.", 0], ["The meaning of cynical is: Believing that only selfishness motivates human actions; not believing in disinterested points of view; feeling uncertain if something will happen or it is worth the effort spent.", 0], ["Showing contempt for accepted standards of honesty or morality by one's actions. Pessimistic.", 0], ["The meaning of skeptical is: Having/showing doubt.", 0], ["Denying or questioning the tenets of a religion.", 0], ["The words have different meanings; even in the case they both mean having doubts , cynical has a more specific meaning.", 0]], [["Skeptics require evidence for claims made.", 0], ["The main tool of their trade is critical thinking.", 0], ["Skepticism is the base attitude for delving into other areas: religion, science, science-based medicine, cultural mores, etc.", 0], ["Cynics do not believe in inherent 'goodness', morality.", 0]], [["Evidence doesn't necessarily sway a cynic, as they abide by a relentless confirmation bias and stick to their guns.", 1], ["In defense, life dishes out relentlessly harsh realities, which in some leads to justifiable cynicism.", 0], ["Cynics are generally pessimistic and set, while skeptics remain open, but not so open that your brains fall out, as James Randi said.", 1], ["There is obviously much gray area here, after all, we are dealing with the human condition.", 0]], [["Both are variables dependent on the place, the time and the people.", 0]], [["A person is rarely a cynic.", 0], ["Cynicism is a transient attitude which is modified in the light of changing conditions and can be just as healthy as skepticism.", 0], ["The implications above that one may switch from one to the other without intervening new information and consideration, is ridiculous.", 0]]], [[["Skeptical means \u201chaving reservations\u201d.", 1], ["Someone who is skeptical will not easily be convinced, will be hard to persuade.", 1], ["The main meaning of cynical is \u201cbelieving the worst of people\u201d, or as NOAD says, \u201cdistrustful of human sincerity or integrity\u201d.", 1], ["A person who is cynical generally has a very bad outlook on life, and has very little faith in others.", 1], ["A person who is skeptical is more likely to put in the appropriate research before believing what they are told.", 0], ["Someone who is cynical usually assumes people are out to screw them.", 0], ["Someone who is skeptical understands there are bad people out there, and that is why we must be careful and deliberate in our decisions.", 0], ["The meaning of cynical is: Believing that only selfishness motivates human actions; not believing in disinterested points of view; feeling uncertain if something will happen or it is worth the effort spent.", 0], ["Showing contempt for accepted standards of honesty or morality by one's actions. Pessimistic.", 0], ["The meaning of skeptical is: Having/showing doubt.", 0], ["Denying or questioning the tenets of a religion.", 0], ["The words have different meanings; even in the case they both mean having doubts , cynical has a more specific meaning.", 0]], [["Skeptics require evidence for claims made.", 0], ["The main tool of their trade is critical thinking.", 0], ["Skepticism is the base attitude for delving into other areas: religion, science, science-based medicine, cultural mores, etc.", 0], ["Cynics do not believe in inherent 'goodness', morality.", 0]], [["Evidence doesn't necessarily sway a cynic, as they abide by a relentless confirmation bias and stick to their guns.", 1], ["In defense, life dishes out relentlessly harsh realities, which in some leads to justifiable cynicism.", 0], ["Cynics are generally pessimistic and set, while skeptics remain open, but not so open that your brains fall out, as James Randi said.", 1], ["There is obviously much gray area here, after all, we are dealing with the human condition.", 0]], [["Both are variables dependent on the place, the time and the people.", 0]], [["A person is rarely a cynic.", 0], ["Cynicism is a transient attitude which is modified in the light of changing conditions and can be just as healthy as skepticism.", 0], ["The implications above that one may switch from one to the other without intervening new information and consideration, is ridiculous.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There are a variety of traits that are inherent to skeptics and cynics and the main difference can be related to believing proof when shown as well as inherent mistrust of human intention.", "Some don't believe people are cynics, that it is a passing mood.", "The difference can depend on time and place"], ["A skeptic is someone who has reservations about claims and will try to discover the truth through evidence. It is the basic perspective of scientists and those wanting to deepen their knowledge.", "A cynic is someone who distrusts human sincerity and integrity, and may be generalised as having no faith in humanity and believing the worst, or rejecting simple optimism.", "Skeptics could be said to be open minded with reservations, while cynics could be more closed minded and pessimistic in their outlook."], ["\"Skeptical\" means \"having reservations\" or \"doubts\".", "\"Cynical\" means \"believing the worst of people\" or \"expecting the worst to happen\"."]]]}
{"answers": [{"sents": [{"text": "For a word that can refer to both married people or people in a relationship, you can use cheat , cheater , two-time (informal).", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Two-time is also used as verb, as reported from the NOAD:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "He was two-timing a fianc\u00e9 back in England .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "For people who are married, you can use adulterer (which is gender-neutral) or adulteress (when referring to her).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 26}}, {"sents": [{"text": "Adulterer is gender neutral but refers specifically to a marriage, not other relationships.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "edit:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Merriam-Webster lists a female form, adulteress , but it seems to have fallen into disuse.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4973/Yitzchak", "score": 19}}, {"sents": [{"text": "The term philanderer could be used, although it is more rare and often used along with the other terms mentioned (adulterer/adulteress/two-timer/cheater).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [2]]]}, {"text": "The person who engages in philandering is a person who engages in at least one, if not many frivolous sexual exploits outside of the bounds of marriage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Philanderer has a strong male connotation.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I have not heard this term used in reference to females.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "You dirty, rotten, two-timing, cheating, adulterous philanderer!", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "I trusted you!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "When referring to an unfaithful woman, sometimes much more vulgar terms are used, usually in relation to her sexual morals and/or her potential willingness to engage in prostitution.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3328/Zoot", "score": 17}}, {"sents": [{"text": "Most commonly the betrayer is referred to as an adulterer, although cheater works as a more colloquial term.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "I'm pretty sure it is gender neutral, as well.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4944/Nick Coelius", "score": 13}}, {"sents": [{"text": "The technical/formal/old(?) term is adulterer/adulteress.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The term used by ordinary people in not-extremely-formal contexts is cheater.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2701/J\u00fcrgen A. Erhard", "score": 12}}, {"sents": [{"text": "Cheating on one's spouse is not the only way to betray them; there are several others e.g. disclosing a spouse's deepest secrets, causing your spouse some form of public humiliation, etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "If the betrayal involves sexual escapades or an illicit/extramarital affair, then relevant terms are: cheat", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022 womanizer \u2022 skirt-chaser \u2022 adulterer[ress] \u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "fornicator \u2022 heartbreaker \u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "philanderer \u2022 husband-snatcher \u2022 two-timer \u2022 unfaithful spouse \u2022 ladies' man \u2022 seductress", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2022", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Don Juan \u2022 Casanova", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2705/Jimi Oke", "score": 9}}, {"sents": [{"text": "The word for a man/woman who is married and has sex with a woman/man who is not his/her wife/husband is adulterer/adulteress", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 7}}, {"sents": [{"text": "While English does retain some nouns for a person who displays infidelity in a marital relationship, these terms have the sense of being curiously dated.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[4], [4], [-1]]]}, {"text": "To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2, 3, 4], [2, 3, 4], [-1]]]}, {"text": "It is possible to say, \"he's an adulterer,\" but to do so is branding the person with an identity, and socially it's becoming less permissible to do that.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1, 4], [1, 4], [-1]]]}, {"text": "Rather, the more common ways to express this sort of thing is through more active terms that describe the activity itself:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He's cheating on her.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She's seeing another man.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He was unfaithful to her.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She went around behind his back.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Etc.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5262/The Raven", "score": 6}}, {"sents": [{"text": "From a British perspective, I would say that cheat (exactly the same spelling as the verb) and two-timer (with an r ) are the standard nouns describing people outside a marriage.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Cheater is used colloquially, but is frowned upon as incorrect.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [1]]]}, {"text": "Two-time is used as a verb, not a noun.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "As others have stated, adulterer and adulteress are the standard, formal terms for people within a marriage.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5654/Rick", "score": 4}}, {"sents": [{"text": "Perhaps not PC, but in English common law betrayal of one's husband (or lord) was called petit treason.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}, {"text": "However this tended to be for extreme betrayals: a knife in the back where the blade was rather more solid than a metaphor.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[5], [5], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/7662/Fraser Orr", "score": 2}}, {"sents": [{"text": "A philanderer can be a person who is not married.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/77211/guest", "score": 0}}, {"sents": [{"text": "Works for both man and woman: Bedswerver", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6, 7], [6, 7], [2]]]}, {"text": "One who swerves from and is unfaithful to the marriage vow.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6, 7], [6, 7], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/69857/Third News", "score": 0}}, {"sents": [{"text": "It is infidelity or an affair (marriage) vs cheating \"the game\" and its \"players\" and \"sluts\" on both sides, when it comes to dating.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Most marriages are just a pipe dream between two \"players\" who regain their love for \"the game\" eventually.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Well, on average it takes seven years; Then the carriage turns back into a pumpkin.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/83091/user8230", "score": 0}}], "question": {"question": "What do you call someone who betrays his/her spouse sexually? Is the word different for men and women? Is it different for people who are in a relationship and not still married?", "title": "What do you call someone who betrays his/her spouse sexually?", "forum": "english.stackexchange.com", "question_tags": "<word-choice><single-word-requests><pejorative-language>", "link": "english.stackexchange.com/questions/12490", "author": "english.stackexchange.com/users/3782/Manoochehr"}, "example_id": "89_44-94_44-99_44", "summaries": [[["For a word that refers to both married people or people in a relationship who betray their partner, you can use \"cheat\", \"cheater\" or \"two-time\". For people who are married, the term \"adulterer\" can also be used when referring to a man and \"adulteress\" when referring to a woman. Sometimes more vulgar terms are used when referring to an unfaithful woman.", "The word \"cheater\" can be used for both male and females who are not loyal to their partner. \"Two-timing\" is another term used in the UK.  For married partners \"adulterer\" is the term used, although some consider this an older term. \"Philanderer\" is also used solely for a man, who has sexual affairs outside marriage. There are more derogatory terms used for women equating her to a prostitute. Some feel \"cheat\" and \"philanderer\" are old terms whereas \"adulterer\" is more modern. Some consider \"cheater\" as a colloquial expression.  A philanderer can also be a person who is not married. Another older term from French is \"petit treason\" and again another term suggested is \"bedswearver\" for both male and females."], ["For a word that refers to both married people or people in a relationship who betray their partner, you can use \"cheat\", \"cheater\" or \"two-time\". For people who are married, the term \"adulterer\" can also be used when referring to a man and \"adulteress\" when referring to a woman. Sometimes more vulgar terms are used when referring to an unfaithful woman.", "For married couples, adulterer can be used, but it is more formal and antiquated than other terms. Cheater is the most common term that applies to any relationship, although terms like two-timer and philanderer can be used in some contexts. More colloquial terms include womaniser, skirt-chaser, husband-snatcher or bedswerver."], ["The word for a man/woman who is married and has sex with a woman/man who is not his/her wife/husband is adulterer(gender neutral)/adulteress(female). Other terms that can be used for both married people or in relationships  include betrayer, cheat or philanderer. More informal terms include; cheat or two-timer.", "The gender-neutral term for someone who sexually betrays their spouse is \"adulterer\" or \"adultress\", although \"cheater\" is also used in colloquial speech. Other terms that may apply include \"bedswerver\" or \"philanderer\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[["If the betrayal involves sexual escapades or an illicit/extramarital affair, then relevant terms are: cheat", "He was two-timing a fianc\u00e9 back in England ."], ["If the betrayal involves sexual escapades or an illicit/extramarital affair, then relevant terms are: cheat", "He was two-timing a fianc\u00e9 back in England ."], []]], "clusters_orig": [[[[["For a word that can refer to both married people or people in a relationship, you can use cheat , cheater , two-time (informal).", 1], ["Two-time is also used as verb, as reported from the NOAD:", 0], ["He was two-timing a fianc\u00e9 back in England .", 0], ["For people who are married, you can use adulterer (which is gender-neutral) or adulteress (when referring to her).", 0], ["Adulterer is gender neutral but refers specifically to a marriage, not other relationships.", 1], ["If the betrayal involves sexual escapades or an illicit/extramarital affair, then relevant terms are: cheat", 0], ["The technical/formal/old(?) term is adulterer/adulteress.", 0], ["The term used by ordinary people in not-extremely-formal contexts is cheater.", 0], ["Most commonly the betrayer is referred to as an adulterer, although cheater works as a more colloquial term.", 0], ["I'm pretty sure it is gender neutral, as well.", 0], ["The word for a man/woman who is married and has sex with a woman/man who is not his/her wife/husband is adulterer/adulteress", 0]], [["It is possible to say, \"he's an adulterer,\" but to do so is branding the person with an identity, and socially it's becoming less permissible to do that.", 0], ["From a British perspective, I would say that cheat (exactly the same spelling as the verb) and two-timer (with an r ) are the standard nouns describing people outside a marriage.", 0], ["Cheater is used colloquially, but is frowned upon as incorrect.", 0], ["Two-time is used as a verb, not a noun.", 0], ["As others have stated, adulterer and adulteress are the standard, formal terms for people within a marriage.", 0]], [["The term philanderer could be used, although it is more rare and often used along with the other terms mentioned (adulterer/adulteress/two-timer/cheater).", 0], ["The person who engages in philandering is a person who engages in at least one, if not many frivolous sexual exploits outside of the bounds of marriage.", 0], ["Philanderer has a strong male connotation.", 0], ["I have not heard this term used in reference to females.", 0], ["You dirty, rotten, two-timing, cheating, adulterous philanderer!", 0], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0], ["A philanderer can be a person who is not married.", 0]], [["When referring to an unfaithful woman, sometimes much more vulgar terms are used, usually in relation to her sexual morals and/or her potential willingness to engage in prostitution.", 1], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0]], [["While English does retain some nouns for a person who displays infidelity in a marital relationship, these terms have the sense of being curiously dated.", 0], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0], ["It is possible to say, \"he's an adulterer,\" but to do so is branding the person with an identity, and socially it's becoming less permissible to do that.", 0]], [["Perhaps not PC, but in English common law betrayal of one's husband (or lord) was called petit treason.", 0], ["However this tended to be for extreme betrayals: a knife in the back where the blade was rather more solid than a metaphor.", 0]], [["Works for both man and woman: Bedswerver", 0], ["One who swerves from and is unfaithful to the marriage vow.", 0]], [["Works for both man and woman: Bedswerver", 0], ["One who swerves from and is unfaithful to the marriage vow.", 0]]], [[["For a word that can refer to both married people or people in a relationship, you can use cheat , cheater , two-time (informal).", 1], ["Two-time is also used as verb, as reported from the NOAD:", 0], ["He was two-timing a fianc\u00e9 back in England .", 0], ["For people who are married, you can use adulterer (which is gender-neutral) or adulteress (when referring to her).", 0], ["Adulterer is gender neutral but refers specifically to a marriage, not other relationships.", 1], ["If the betrayal involves sexual escapades or an illicit/extramarital affair, then relevant terms are: cheat", 0], ["The technical/formal/old(?) term is adulterer/adulteress.", 0], ["The term used by ordinary people in not-extremely-formal contexts is cheater.", 0], ["Most commonly the betrayer is referred to as an adulterer, although cheater works as a more colloquial term.", 0], ["I'm pretty sure it is gender neutral, as well.", 0], ["The word for a man/woman who is married and has sex with a woman/man who is not his/her wife/husband is adulterer/adulteress", 0]], [["It is possible to say, \"he's an adulterer,\" but to do so is branding the person with an identity, and socially it's becoming less permissible to do that.", 0], ["From a British perspective, I would say that cheat (exactly the same spelling as the verb) and two-timer (with an r ) are the standard nouns describing people outside a marriage.", 0], ["Cheater is used colloquially, but is frowned upon as incorrect.", 0], ["Two-time is used as a verb, not a noun.", 0], ["As others have stated, adulterer and adulteress are the standard, formal terms for people within a marriage.", 0]], [["The term philanderer could be used, although it is more rare and often used along with the other terms mentioned (adulterer/adulteress/two-timer/cheater).", 0], ["The person who engages in philandering is a person who engages in at least one, if not many frivolous sexual exploits outside of the bounds of marriage.", 0], ["Philanderer has a strong male connotation.", 0], ["I have not heard this term used in reference to females.", 0], ["You dirty, rotten, two-timing, cheating, adulterous philanderer!", 0], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0], ["A philanderer can be a person who is not married.", 0]], [["When referring to an unfaithful woman, sometimes much more vulgar terms are used, usually in relation to her sexual morals and/or her potential willingness to engage in prostitution.", 1], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0]], [["While English does retain some nouns for a person who displays infidelity in a marital relationship, these terms have the sense of being curiously dated.", 0], ["To call a person \"a cheat\" or \"a philanderer\" harkens back to the kind of language you'd hear in some Doris Day-Rock Hudson comedy from yesteryear.", 0], ["It is possible to say, \"he's an adulterer,\" but to do so is branding the person with an identity, and socially it's becoming less permissible to do that.", 0]], [["Perhaps not PC, but in English common law betrayal of one's husband (or lord) was called petit treason.", 0], ["However this tended to be for extreme betrayals: a knife in the back where the blade was rather more solid than a metaphor.", 0]], [["Works for both man and woman: Bedswerver", 0], ["One who swerves from and is unfaithful to the marriage vow.", 0]], [["Works for both man and woman: Bedswerver", 0], ["One who swerves from and is unfaithful to the marriage vow.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There are numerous terms that can be used. Some refer to men only, and some are colloquial.", "Philanderer", "Women cheating.", "The modernity of the terms"], ["For married couples, adulterer can be used, but it is more formal and antiquated than other terms.", "Cheater is the most common term that applies to any relationship, although terms like two-timer and philanderer can be used in some contexts.", "More colloquial terms include womaniser, skirt-chaser, husband-snatcher or bedswerver."], ["The technical, gender-neutral term for someone who sexually betrays their spouse is an adulterer or adultress.", "\"Cheater\" is generally an accepted term for this in colloquial speech.", "Some terms that might apply in this case are \"bedswerver\" or \"philanderer\"."]]]}
{"answers": [{"sents": [{"text": "Examples: Sarcastic:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Well, this meeting with the boss should be hilarious.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sardonic: Time for the monthly flogging by a twerp in a suit; I'll try not to get blood on the executive carpet.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sardonic humour is mocking, but not necessarily sarcastic; sarcasm is stating a counterfactual, whereas sardony is a moment of grim poetic humour and may or may not contain counterfactuals.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "The above example uses melodrama rather than sarcasm as a device.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/63862/Phil H", "score": 10}}, {"sents": [{"text": "@Manoochehr doesn't quite catch the meaning of sardonic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It means \"grimly mocking or cynical.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "\" My Webster's gives its origin as mid 17th cent.: from French sardonique , earlier sardonien , via Latin from Greek sardonios \u2018of Sardinia,\u2019 alteration of sardanios, used by Homer to describe bitter or scornful laughter .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It really doesn't carry the connotation of superiority or low opinion all by itself, although such feelings may accompany it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Sardonic is in fact distinct from sarcastic but not by much, and many people use the two as if they are interchangeable, which, strictly speaking, they are not.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Sardonic is more extreme and negative, and one can be sarcastic without being sardonic, and vice-versa.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 9}}, {"sents": [{"text": "According to Longman Dictionary of contemporary English: Sardonic : showing that you do not have a good opinion of someone or something, and feel that you are better than them", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "He looked at her with sardonic amusement.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Sarcastic : saying things that are the opposite of what you mean, in order to make an unkind joke or to show that you are annoyed Was she being sarcastic ?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sarcastic remark/comment/question", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "He can\u2019t help making sarcastic comments.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "sarcastic manner/smile/laugh etc", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\u2018I thought so,\u2019 she said with a sarcastic smile.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 7}}, {"sents": [{"text": "The definition of the words I can read on the NOAD are: Sarcastic: marked by or given to using irony in order to mock or convey contempt.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "Sardonic: grimly mocking or cynical.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "She wrote sarcastic comments on their failures.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "She's witty and sarcastic.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Starkey attempted a sardonic smile.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The differences between the words are: sardonic doesn't implicate the use of irony; sarcastic is not used referring something/somebody cynical; sarcastic doesn't implicate a grim (sad or relentless) tone.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "The NOAD, in a note titled", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The right word , reports also: Irony is the implicit humor in the contradiction between what is meant and what is expressed, or in the discrepancy between appearance and reality.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "An example would be to shout, in the midst of a hurricane, What a perfect day for a wedding!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Although sarcasm may take the form of irony, it is less subtle and is often used harshly or bitterly to wound or ridicule someone.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Unlike irony, however, sarcasm depends on tone of voice for its effect ( \"a fine friend you turned out to be!\", he said, with obvious sarcasm ).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 4}}, {"sents": [{"text": "To answer the currently unanswered half of the question: Criticism, if done correctly, is different to sardonism or sarcasm in that they are a mode of voice, while criticism should be a balanced review of a subject.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Unfortunately, bad criticism generally comes over as sardonic and sarcastic - so, you can see the confusion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3718/HorusKol", "score": 2}}], "question": {"question": "Basically,  sardonic  and  sarcastic  both stand for mocking gestures, but what is the difference in their contextual use?  Are there any other words that represent a similar gesture?", "title": "What is the difference between \"sardonic\" and \"sarcastic\"?", "forum": "english.stackexchange.com", "question_tags": "<differences><adjectives><collocation>", "link": "english.stackexchange.com/questions/12555", "author": "english.stackexchange.com/users/4923/ikartik90"}, "example_id": "89_45-94_45-99_45", "summaries": [[["Sardonic humour is mocking but not necessarily sarcastic, whereas sarcasm is stating something counterfactual. Sardonic is more related to showing that you  do not have a good opinion of someone and feel that you are better than them.", " Sardonic humour is mocking, but is not necessarily sarcastic; sarcasm is stating a counterfactual, whereas sardony is a moment of grim poetic humour and may or may not contain counterfactuals. It comes from French and describes bitter, scornful laughter. Whilst Longman's suggests there is an undertone of superiority, some people feel the term does not imply this. \"Sarcastic\" is using irony to mock and uses tone to convey meaning. Sardonic is more extreme and negative than sarcasm. They are distinctly different and not interchangeabel"], ["Sardonic humour is mocking but not necessarily sarcastic, whereas sarcasm is stating something counterfactual. Sardonic is more related to showing that you  do not have a good opinion of someone and feel that you are better than them.", "Sardonic humour is mocking and implies a low opinion of someone or something. It also tends to have a grim tone. Sarcasm implies the use of irony, and is often used to hurt another person."], ["Sardonic humour is mocking, but not necessarily sarcastic; sarcasm is stating a counterfactual, whereas sardony is a moment of grim poetic humour and may or may not contain counterfactuals. Sardonic is more extreme and negative, and one can be sarcastic without being sardonic, and vice-versa.  ", "Sardonic can be mocking but not necessarily sarcastic, whilst sarcasm is normally counterfactual. Additionally, sardonic is seen to be more extreme and negative than sarcasm."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The defintion of sardonic. ", "The difference explained between sardonic and sarcasm", "Sarcasm explained."], ["Sardonic humour is mocking and implies a low opinion of someone or something. It also tends to have a grim tone.", "Sarcasm implies the use of irony, and is often used to hurt another person."], ["Sardonic is mocking but not necessarily sarcastic, whilst sarcasm is counterfactual.", "Sardonic is considered to be more extreme and negative than sarcasm."]]]}
{"answers": [{"sents": [{"text": "Apparently Q.T. is derived from quiet and originated in the 19th century, although its provenance is not certain.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "From phrases.org.uk: The slang term 'qt' is a shortened form of 'quiet'.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "There's no definitive source for the phrase 'on the q.t.', although it appears to be of 19th century British origin - not, as is often supposed, American.", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "The longer phrase 'on the quiet' is also not especially old, but is first recorded somewhat before 'on the qt', in Otago: Goldfields & Resources, 1862:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 14}}, {"sents": [{"text": "I found an earlier (1874) appearance of Q.T. that shows its origin is most likely from the British side of the pond.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "This clip appears in an American publication of short plays, but this particular farce, My Husband's Secret by Walter Devereux Whitty, Esq., shows on its title page (scroll up four pages) that it played first in London.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Here's the clip : A note on the date: Google Books lists this publication's date as 1876.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The play's title page has its copyright date as 1873.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I cross-checked the date of the play at Open Library , where it has 1874.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit: Found an antedating of on the quiet , mentioned in @Robusto's answer, from a horseracing story in New Sporting Magazine , 1847:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/5822/Callithumpian", "score": 12}}, {"sents": [{"text": "\"Q.T.\" is an odd abbreviation for \"quiet.\" Since it is of British origin, I would think it would derive from schoolboys' abbreviations, often derived from Latin.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "The Latin taceo means \"not to speak\" and has solemn meaning sometimes, referring to \"passing over in silence.\"", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Thus quae tacenda, or q.t., would refer to \"things about which one should not speak.\"", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Cf.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Horace, Epodes, 5.49, where Horace speaks of Canidia and quid dixit", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "et quid tacuit, what she said and what she left unsaid.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Edit: That in \"My Husband's Secret\" Straps says that \"Q.T.\" is an abbreviation for \"quiet,\" as one \"should have larned at Hoxford,\" is a pretty good indication that Q.T. for \"quiet\" is a false etymology.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "At Oxford and elsewhere schoolboys' lessons in the classics would have occasional obscene expressions.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I can imagine a teacher explicating a classical text, and then coming to the obscene part, and stating that \"here there are quaedam tacenda [certain things about which one should keep silent].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "These would be frequent enough that schoolboys' notes would refer to these as q.t.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then the term would be brought into ordinary conversation, e.g., referring to a master\u2014\"he drinks too much, and there are q.t.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[i.e., he chases underage boys].", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Then the term would be used for schoolboys' pranks:", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\"I'll join you on this, but only on the strict q.t.,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "\" i.e., we won't brag about this even to our fellows.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All this just a guess,", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "but I think a good one.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/45225/Poggius", "score": 7}}, {"sents": [{"text": "According to The Phrase Finder , the origin, while somewhat uncertain, is most likely 19th-century British.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [1]]]}, {"text": "Daily Writing Tips , on the other hand, puts forth some argument for the US origin since the phrase is documented to have appeared in print in 1884, and was in a song in 1879.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "World", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Wide Words cites the use of \"QT\" as an abbreviation as a clear sign that the origin must have been US, based on abbreviationism being a known linguistic feature of late 19th-century American English.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "All three are clear that the QT is short for \"quiet\" and the phrase means \"confidential\" or \"off the record\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2490/Hellion", "score": 2}}, {"sents": [{"text": "Oxford English Dictionary", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The OED says it comes from the first and last letters of quiet, and is chiefly used as on the (strict) q.t. .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Their first quotation is: 1885", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "G. Moore Mummer's Wife ix.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "126", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It will be possible to have one spree on the strict q.t. Victorian music", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I found an antedating.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The University of Reading's Spellman Collection of Victorian Music Covers lists a song called You should see us on the strict \"Q.T.\" from 1877 illustrated by Alfred Bryan, composed by Walter Redmond and written by Geoffrey Thorn.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The description is: Caricature portrait, full length, of G H Macdermott; the titles of some of his songs around his feet.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "And it includes the text: (Chorus)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh my!", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "what a pious world this is And how very good we all seem to be What a duffing lot", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "you find If you only raise the blind And see us on the strict \"Q T.\" The Facts on File Encyclopedia of Word and Phrase Origins", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The Phrase Finder says: As to on the q.t., in The Facts on File Encyclopedia of Word and Phrase Origins , Robert Hendrickson states: \"A British broadside ballad (1870) contained the line 'Whatever I tell you is on the Q.T.'\" It would be good to know the name of the ballad in order to follow up this assertion.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Unfortunately, the author doesn't give it, from which we can only suppose he didn't know it himself.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Without some supporting evidence that claim has to be in doubt.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/9001/Hugo", "score": 2}}], "question": {"question": "I was watching the movie L.A. Confidential last night, and was reminded of the phrase \"on the QT\", which Danny DeVito's character says several times.   Off the record, on the QT, and very hush-hush...   I was wondering if anyone can shed any light on the origin and meaning of this phrase.", "title": "Origin of \"on the QT\"?", "forum": "english.stackexchange.com", "question_tags": "<meaning><etymology>", "link": "english.stackexchange.com/questions/12651", "author": "english.stackexchange.com/users/214/Fara"}, "example_id": "89_46-94_46-99_46", "summaries": [[["It appears that the term \"QT\" is a shortened form of quiet. There is no definitive source for the phrase, but it appears to be of 19th-century British origin.", " Q.T. is  derived from \"quiet\"  and originated in the 19th century, although of uncertain provenance. Phrases.org.uk:  defines is a the slang term 'qt' is a shortened form of 'quiet'. There's no definitive source for the phrase 'on the q.t.', although it appears to be of 19th century British origin - not, as is often supposed, American.he longer phrase 'on the quiet' is also not especially old, but is first recorded somewhat before 'on the qt', in Otago: Goldfields & Resources, 1862:  There is a potential Latin source from  quae tacenda, or q.t., would refer to \"things about which one should not speak\""], ["It appears that the term \"QT\" is a shortened form of quiet. There is no definitive source for the phrase, but it appears to be of 19th-century British origin.", "QT is often said to be an abbreviation for 'quiet', so 'on the QT' would mean that something should be kept confidential. It is possible that the term comes from the Latin 'quae tacenda', meaning things not to be spoken about."], ["Q.T. is an abbreviation for \"quiet.\"  It is British origin from the 19th century, possibly deriving from schoolboys' Latin abbreviations.", "The term \"Q.T.\" most likely originated in 19th-century Britain and means \"quiet\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Daily Writing Tips , on the other hand, puts forth some argument for the US origin since the phrase is documented to have appeared in print in 1884, and was in a song in 1879."], ["Daily Writing Tips , on the other hand, puts forth some argument for the US origin since the phrase is documented to have appeared in print in 1884, and was in a song in 1879."], []]], "clusters_orig": [[[[["Apparently Q.T. is derived from quiet and originated in the 19th century, although its provenance is not certain.", 0], ["From phrases.org.uk: The slang term 'qt' is a shortened form of 'quiet'.", 1], ["There's no definitive source for the phrase 'on the q.t.', although it appears to be of 19th century British origin - not, as is often supposed, American.", 1], ["The longer phrase 'on the quiet' is also not especially old, but is first recorded somewhat before 'on the qt', in Otago: Goldfields & Resources, 1862:", 0], ["I found an earlier (1874) appearance of Q.T. that shows its origin is most likely from the British side of the pond.", 0], ["\"Q.T.\" is an odd abbreviation for \"quiet.\" Since it is of British origin, I would think it would derive from schoolboys' abbreviations, often derived from Latin.", 0], ["The Latin taceo means \"not to speak\" and has solemn meaning sometimes, referring to \"passing over in silence.\"", 0], ["According to The Phrase Finder , the origin, while somewhat uncertain, is most likely 19th-century British.", 0], ["Daily Writing Tips , on the other hand, puts forth some argument for the US origin since the phrase is documented to have appeared in print in 1884, and was in a song in 1879.", 0], ["The OED says it comes from the first and last letters of quiet, and is chiefly used as on the (strict) q.t. .", 0]]], [[["Apparently Q.T. is derived from quiet and originated in the 19th century, although its provenance is not certain.", 0], ["From phrases.org.uk: The slang term 'qt' is a shortened form of 'quiet'.", 1], ["There's no definitive source for the phrase 'on the q.t.', although it appears to be of 19th century British origin - not, as is often supposed, American.", 1], ["The longer phrase 'on the quiet' is also not especially old, but is first recorded somewhat before 'on the qt', in Otago: Goldfields & Resources, 1862:", 0], ["I found an earlier (1874) appearance of Q.T. that shows its origin is most likely from the British side of the pond.", 0], ["\"Q.T.\" is an odd abbreviation for \"quiet.\" Since it is of British origin, I would think it would derive from schoolboys' abbreviations, often derived from Latin.", 0], ["The Latin taceo means \"not to speak\" and has solemn meaning sometimes, referring to \"passing over in silence.\"", 0], ["According to The Phrase Finder , the origin, while somewhat uncertain, is most likely 19th-century British.", 0], ["Daily Writing Tips , on the other hand, puts forth some argument for the US origin since the phrase is documented to have appeared in print in 1884, and was in a song in 1879.", 0], ["The OED says it comes from the first and last letters of quiet, and is chiefly used as on the (strict) q.t. .", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The provenance of q.t. Potentially abbreviation and Latinate root"], ["QT is often said to be an abbreviation for 'quiet', so 'on the QT' would mean that something should be kept confidential.", "It is possible that the term comes from the Latin 'quae tacenda', meaning things not to be spoken about."], ["The term \"Q.T.\" is supposedly shortform for \"quiet\".", "\"Q.T.\" most likely originated in British English in the 19th century."]]]}
{"answers": [{"sents": [{"text": "There are a couple confusions at work here.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "First, there are different \" lexical sets \" the word could fall into: TRAP, LOT, BATH, CLOTH, PALM, THOUGHT, NORTH, FORCE.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "For the most part, most speakers and dictionaries of English agree that mall is either pronounced with the vowel for THOUGHT or with the vowel for TRAP, the TRAP pronunciation usually only in the context of pall-mall .", "label": [[1, 1, 0]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "No dialect pronounces all those lexical sets with distinct vowels, but each dialect may merge them in different ways.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "American English generally merges TRAP-BATH, LOT-PALM, CLOTH-THOUGHT, and NORTH-FORCE.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "This means that Americans use the same vowel for TRAP as for BATH, the same vowel for LOT as for PALM, and the same vowel for CLOTH as for THOUGHT.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "British English generally merges LOT-CLOTH, BATH-PALM, THOUGHT-NORTH-FORCE, and keeping TRAP in a distinct group.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Furthermore, the cot-caught merger in some varieties of American English merge the LOT-PALM group with the CLOTH-THOUGHT group, making a single lexical set LOT-PALM-CLOTH-THOUGHT, all pronounced with the same vowel (/\u0251/)\u2014for some speakers of American English (me included).", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "So, a British English-speaking person would think they might hear me say mall thinking it sounds like moll (that is, to be in the LOT set), and that I am pronouncing it \"wrong\", but not realize that I pronounce all LOT words with the same vowel as THOUGHT words\u2014that is, for me the words LOT and THOUGHT rhyme.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In conclusion, the vowel of mall should be the same as the vowel for thought , however you pronounce it in your dialect.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/39/nohat", "score": 15}}, {"sents": [{"text": "If you want the original prononciation, it would be the one that rhymes with \"pal\", from the shopping street", "label": [[1, 1, 1]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [2]]]}, {"text": "The Mall in London, which in turn got it's name from the game pall-mall once played there.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "1737, \"shaded walk serving as a promenade,\" from The Mall, broad, tree-lined promenade in St. James's Park, London (1674), formerly an open alley that was used to play pall-mall, a croquet-like game involving hitting a ball with a mallet through a ring, from", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Fr. pallemaille, from It.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "pallamaglio, from palla \"ball\" (see balloon) + maglio \"mallet.\".", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "http://dictionary.reference.com/browse/mall", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The modern use of the word for a shopping centre has of course lost most of it's history, thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3365/Guffa", "score": 12}}, {"sents": [{"text": "There is not a correct pronunciation.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [1]]]}, {"text": "As you said, American English and British English speakers give to the word a different pronunciation (/m\u0254l/", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "in American English; /mal/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "/m\u0254\u02d0l/ /m\u0252l/", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "in British English); even inside the same English dialect, different regions can possibly have different pronunciations.", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 5}}, {"sents": [{"text": "This is also a word that's subject to strong regional variations in the U.S.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In Brooklyn English, which is where I, a non-native speaker learned it, it's more like 'mawwl'.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In my native tongue, the word for \"mall\" is \"\u05e7\u05e0\u05d9\u05d5\u05df\" (transliteration \"canyon\" and also means \"canyon\") which leads to puns like this: http://en.wikipedia.org/wiki/Grand_Canyon_%28mall%29", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/3370/\u05e8\u05d0\u05d5\u05d1\u05df", "score": 2}}, {"sents": [{"text": "nohat gave a great answer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "There is just one more point, to make about the word mall.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "The pronunciation of it is usually different, in American and British English.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "In the UK, it's normally pronounced as \"morl\" (rhymes with the words or and more).", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Except, when pronouncing Pall Mall and The Mall.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Those are normally pronounced \"mal\", like the letter a in the words trap and hat.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Therefore, the pronunciation depends on the context.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [-1]]]}, {"text": "It depends if you are pronouncing just the word mall or, you are pronouncing Pall Mall or The Mall.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0, 0], [0, 0], [2]]]}, {"text": "On a related note, the word mall, is not normally used in the UK.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "In the US, it means a shopping centre.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}, {"text": "In the UK, it is normal just to say, shopping centre.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/19290/Tristan", "score": 1}}, {"sents": [{"text": "The American cigarette brand, \"Pall Mall,\" is pronounced \"pawl mawl,\" and that's the name of that tune.", "label": [[0, 0, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/5262/The Raven", "score": 0}}, {"sents": [{"text": "In American English, it's /\u02c8m\u0251:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "l/ http://www.learnersdictionary.com/search/mall", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/None/", "score": 0}}], "question": {"question": "In America, it's pretty much universally pronounced \"moll\" but in the UK, I have heard a few different ways of pronouncing it:   Mall (rhymes with pal)  Maul (rhymes with ball and hence the American pronunciations match up)  Moll   It may depend on accents but which is the correct way?", "title": "How do you properly pronounce 'mall'?", "forum": "english.stackexchange.com", "question_tags": "<pronunciation>", "link": "english.stackexchange.com/questions/12845", "author": "english.stackexchange.com/users/2160/MSpeed"}, "example_id": "89_47-94_47-99_47", "summaries": [[["There is no agreed \"correct\" pronunciation for the word \"mall\". However, most speakers and dictionaries of English agree that \"mall\" is either pronounced with the vowel for \"thought\" or the vowel for \"trap\". The differences are largely regional, varying between the US and the UK.", "The pronunciation of \"mall\" in the sense of how it is actually pronounced can vary between US and UK speakers as the pronounce words based on lexical groupings that follow a pattern. The word should be pronounced as similar to \"thought\" but this pronunciation varies across the two groups. There are many local variants. In American English, it's /\u02c8m\u0251:. A point to note that UK English speakers use the word \"shopping centre\" and rarely \"mall\" anyway."], ["There is no agreed \"correct\" pronunciation for the word \"mall\". However, most speakers and dictionaries of English agree that \"mall\" is either pronounced with the vowel for \"thought\" or the vowel for \"trap\". The differences are largely regional, varying between the US and the UK.", "English has several possible pronunciations that could be used, and since the word is came to the US mostly without context, the pronunciation there is different. While the name originally comes from Pall Mall in London, most British English speakers pronounce a shopping mall differently from The Mall or Pall Mall."], ["The pronunciation of Mall is usually different, in American and British English. It is also a word that's subject to strong regional variations in the U.S. There is not a correct pronunciation.", "It is generally accepted that there is no one correct pronunciation. Firstly, pronunciation will vary depending on the regional dialet. Secondly, it will also depend on the context, with pronunciation varying depending on what you are referring to."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", "The American cigarette brand, \"Pall Mall,\" is pronounced \"pawl mawl,\" and that's the name of that tune."], ["thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", "The American cigarette brand, \"Pall Mall,\" is pronounced \"pawl mawl,\" and that's the name of that tune."], []]], "clusters_orig": [[[[["First, there are different \" lexical sets \" the word could fall into: TRAP, LOT, BATH, CLOTH, PALM, THOUGHT, NORTH, FORCE.", 0], ["For the most part, most speakers and dictionaries of English agree that mall is either pronounced with the vowel for THOUGHT or with the vowel for TRAP, the TRAP pronunciation usually only in the context of pall-mall .", 1], ["No dialect pronounces all those lexical sets with distinct vowels, but each dialect may merge them in different ways.", 0], ["American English generally merges TRAP-BATH, LOT-PALM, CLOTH-THOUGHT, and NORTH-FORCE.", 0], ["This means that Americans use the same vowel for TRAP as for BATH, the same vowel for LOT as for PALM, and the same vowel for CLOTH as for THOUGHT.", 0], ["British English generally merges LOT-CLOTH, BATH-PALM, THOUGHT-NORTH-FORCE, and keeping TRAP in a distinct group.", 0], ["Furthermore, the cot-caught merger in some varieties of American English merge the LOT-PALM group with the CLOTH-THOUGHT group, making a single lexical set LOT-PALM-CLOTH-THOUGHT, all pronounced with the same vowel (/\u0251/)\u2014for some speakers of American English (me included).", 0], ["So, a British English-speaking person would think they might hear me say mall thinking it sounds like moll (that is, to be in the LOT set), and that I am pronouncing it \"wrong\", but not realize that I pronounce all LOT words with the same vowel as THOUGHT words\u2014that is, for me the words LOT and THOUGHT rhyme.", 0], ["In conclusion, the vowel of mall should be the same as the vowel for thought , however you pronounce it in your dialect.", 0], ["There is not a correct pronunciation.", 1], ["As you said, American English and British English speakers give to the word a different pronunciation (/m\u0254l/", 0], ["This is also a word that's subject to strong regional variations in the U.S.", 0], ["In Brooklyn English, which is where I, a non-native speaker learned it, it's more like 'mawwl'.", 0], ["In my native tongue, the word for \"mall\" is \"\u05e7\u05e0\u05d9\u05d5\u05df\" (transliteration \"canyon\" and also means \"canyon\") which leads to puns like this: http://en.wikipedia.org/wiki/Grand_Canyon_%28mall%29", 0], ["thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", 0], ["The modern use of the word for a shopping centre has of course lost most of it's history, thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", 0], ["The pronunciation of it is usually different, in American and British English.", 0], ["In the UK, it's normally pronounced as \"morl\" (rhymes with the words or and more).", 0], ["Therefore, the pronunciation depends on the context.", 0], ["It depends if you are pronouncing just the word mall or, you are pronouncing Pall Mall or The Mall.", 0], ["Therefore, the pronunciation depends on the context.", 0], ["It depends if you are pronouncing just the word mall or, you are pronouncing Pall Mall or The Mall.", 0], ["In American English, it's /\u02c8m\u0251:", 0], ["On a related note, the word mall, is not normally used in the UK.", 0]], [["In the US, it means a shopping centre.", 0], ["In the UK, it is normal just to say, shopping centre.", 0]], [["The American cigarette brand, \"Pall Mall,\" is pronounced \"pawl mawl,\" and that's the name of that tune.", 0]]], [[["First, there are different \" lexical sets \" the word could fall into: TRAP, LOT, BATH, CLOTH, PALM, THOUGHT, NORTH, FORCE.", 0], ["For the most part, most speakers and dictionaries of English agree that mall is either pronounced with the vowel for THOUGHT or with the vowel for TRAP, the TRAP pronunciation usually only in the context of pall-mall .", 1], ["No dialect pronounces all those lexical sets with distinct vowels, but each dialect may merge them in different ways.", 0], ["American English generally merges TRAP-BATH, LOT-PALM, CLOTH-THOUGHT, and NORTH-FORCE.", 0], ["This means that Americans use the same vowel for TRAP as for BATH, the same vowel for LOT as for PALM, and the same vowel for CLOTH as for THOUGHT.", 0], ["British English generally merges LOT-CLOTH, BATH-PALM, THOUGHT-NORTH-FORCE, and keeping TRAP in a distinct group.", 0], ["Furthermore, the cot-caught merger in some varieties of American English merge the LOT-PALM group with the CLOTH-THOUGHT group, making a single lexical set LOT-PALM-CLOTH-THOUGHT, all pronounced with the same vowel (/\u0251/)\u2014for some speakers of American English (me included).", 0], ["So, a British English-speaking person would think they might hear me say mall thinking it sounds like moll (that is, to be in the LOT set), and that I am pronouncing it \"wrong\", but not realize that I pronounce all LOT words with the same vowel as THOUGHT words\u2014that is, for me the words LOT and THOUGHT rhyme.", 0], ["In conclusion, the vowel of mall should be the same as the vowel for thought , however you pronounce it in your dialect.", 0], ["There is not a correct pronunciation.", 1], ["As you said, American English and British English speakers give to the word a different pronunciation (/m\u0254l/", 0], ["This is also a word that's subject to strong regional variations in the U.S.", 0], ["In Brooklyn English, which is where I, a non-native speaker learned it, it's more like 'mawwl'.", 0], ["In my native tongue, the word for \"mall\" is \"\u05e7\u05e0\u05d9\u05d5\u05df\" (transliteration \"canyon\" and also means \"canyon\") which leads to puns like this: http://en.wikipedia.org/wiki/Grand_Canyon_%28mall%29", 0], ["thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", 0], ["The modern use of the word for a shopping centre has of course lost most of it's history, thus the Americans simply pronounce it as other similar words like fall, hall, ball and call.", 0], ["The pronunciation of it is usually different, in American and British English.", 0], ["In the UK, it's normally pronounced as \"morl\" (rhymes with the words or and more).", 0], ["Therefore, the pronunciation depends on the context.", 0], ["It depends if you are pronouncing just the word mall or, you are pronouncing Pall Mall or The Mall.", 0], ["Therefore, the pronunciation depends on the context.", 0], ["It depends if you are pronouncing just the word mall or, you are pronouncing Pall Mall or The Mall.", 0], ["In American English, it's /\u02c8m\u0251:", 0], ["On a related note, the word mall, is not normally used in the UK.", 0]], [["In the US, it means a shopping centre.", 0], ["In the UK, it is normal just to say, shopping centre.", 0]], [["The American cigarette brand, \"Pall Mall,\" is pronounced \"pawl mawl,\" and that's the name of that tune.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["The pronunciation is based on lexical patterns, and mainly is pronounced like \"thought\" depending on how this is pronounced. There are local variants and either party may think the other is pronouncing it incorrectly, but this is due to their lexical patterns for these specific vowels.", "Its pronunciation is like \"pol\""], ["English has several possible pronunciations that could be used, and since the word is came to the US mostly without context, the pronunciation there is different.", "While the name originally comes from Pall Mall in London, most British English speakers pronounce a shopping mall differently from The Mall or Pall Mall."], ["The pronunciation will vary depending on the regional dialect of English.", "It is generally accepted that there is no one correct pronunciation.", "The correct answer will depend on the context."]]]}
{"answers": [{"sents": [{"text": "There's also refectory : A refectory (also frater, frater house, fratery) is a dining room, especially in monasteries, boarding schools and academic institutions.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "One of the places it is most often used today is in graduate seminaries.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "It is derived from the Latin reficere: to remake or restore, via Late Latin refectorium, which means a place one goes to be restored.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Wikipedia] the root of which it shares with restaurant : Modern restaurants ... emerged only in 18th-century Europe, although similar establishments had also developed in China.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "A restaurant owner is called a restaurateur; both words derive from the French verb restaurer , meaning \"to restore\".", "label": [[1, 1, 0]], "label_summ": [[-1, -1, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "[Wikipedia]", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Oh, and of course beanery , hash house , greasy spoon , & automat .", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/17772/fortunate1", "score": 11}}, {"sents": [{"text": "Maybe you're looking for the word \" eatery \".", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "One of the best eateries in town.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}, {"text": "Also the phrase \" eating place \" is very common.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "There are some other words that I don't think you're looking for them.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "But you can also check them out.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Other words: cafe , self-service , diner , bistro , cafeteria , canteen , brasserie", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3782/Manoochehr", "score": 8}}, {"sents": [{"text": "There are lots of words for \"eating place\": dining room, cafeteria, restaurant, mess hall (military), galley (Navy), and so on.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Be aware that \"dormitory\" has a specific meaning, and is usually associated with schools, especially colleges.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "There are other words for sleeping place, including bedroom.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "If you're wondering if there are any words for eating place that are derived from the Latin meaning \"eat\" (as dormitory is from the Latin word for \"sleep\"), I'm not aware of any.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 5}}, {"sents": [{"text": "Some common \"eating place\" words are: bar, cafeteria, caf\u00e9, canteen, chophouse, coffee shop, diner, dining room, dive, doughtnut shop, drive-in, eatery, eating house, eating place, fast-food place, greasy spoon, grill, hamburger stand, hashery, hideaway, hotdog stand, inn, joint*, luncheonette, lunchroom, night club, outlet*, pizzeria, saloon, soda fountain, watering hole src", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/2178/fbrereto", "score": 2}}, {"sents": [{"text": "A restaurant, a diner, an eatery, and a caf\u00e9 are all places where people go to eat meals.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[1], [1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/252/kiamlaluno", "score": 1}}, {"sents": [{"text": "There is no single word for eating place, there are many.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[2], [2], [0]]]}, {"text": "Restaurant Diner Cafeteria Eatery", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You have to make a choice.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2614/RedGrittyBrick", "score": 1}}], "question": {"question": "The word \"dormitory\" means \"sleeping place\". Is there any similar word for \"eating place\"?", "title": "What word means \"eating place\"?", "forum": "english.stackexchange.com", "question_tags": "<vocabulary><single-word-requests>", "link": "english.stackexchange.com/questions/12918", "author": "english.stackexchange.com/users/2019/Moshe"}, "example_id": "89_48-94_48-99_48", "summaries": [[["There are a number of words that mean \"eating place\" and indeed the phrase \"eating place\" is itself quite common. Some of these terms include \"refectory\", \"eatery\", \"restaurant\" or \"canteen\". However, there does not seem to be a single agreed term.", "There are numerous words for \"eating places\" that range from \"cafeteria\" to \"refectory\", \"brasserie\", \"eateries\".  The word the closest to the format of \"dormitory\" is probably \"refectory\" from Latin origin."], ["There are a number of words that mean \"eating place\" and indeed the phrase \"eating place\" is itself quite common. Some of these terms include \"refectory\", \"eatery\", \"restaurant\" or \"canteen\". However, there does not seem to be a single agreed term.", "Eatery', 'caf\u00e9', 'diner', bistro', 'canteen', 'dining room' and other words can be used for this purpose. 'Refectory' is also used, especially in monasteries, and academic institutions."], ["There are lots of words for \"eating place\": dining room, cafeteria (cafe), restaurant, canteen, brasserie, self-service, chophouse, coffee shop, dive, doughtnut shop, drive-in, eatery, eating house, fast-food place, greasy spoon, grill, hamburger stand, hashery, hideaway, hotdog stand, inn, joint*, luncheonette, lunchroom, night club, outlet*, pizzeria, saloon, soda fountain, watering hole. Also mess hall (military), galley (Navy),  There's also  refectory: A refectory (also frater, frater house, fratery) is a dining room, especially in monasteries, boarding schools and academic institutions.", "There are many different terms for \"eating place\", including \"refectory\", \"eatery\", \"dining room\" or \"diner\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[true, true, false]], "cluster_sents_not_matched": [[["Restaurant Diner Cafeteria Eatery"], ["Restaurant Diner Cafeteria Eatery"], []]], "clusters_orig": [[[[["There's also refectory : A refectory (also frater, frater house, fratery) is a dining room, especially in monasteries, boarding schools and academic institutions.", 1], ["One of the places it is most often used today is in graduate seminaries.", 0], ["Maybe you're looking for the word \" eatery \".", 1], ["One of the best eateries in town.", 0], ["Also the phrase \" eating place \" is very common.", 1], ["Other words: cafe , self-service , diner , bistro , cafeteria , canteen , brasserie", 0], ["There are lots of words for \"eating place\": dining room, cafeteria, restaurant, mess hall (military), galley (Navy), and so on.", 1], ["If you're wondering if there are any words for eating place that are derived from the Latin meaning \"eat\" (as dormitory is from the Latin word for \"sleep\"), I'm not aware of any.", 0], ["Some common \"eating place\" words are: bar, cafeteria, caf\u00e9, canteen, chophouse, coffee shop, diner, dining room, dive, doughtnut shop, drive-in, eatery, eating house, eating place, fast-food place, greasy spoon, grill, hamburger stand, hashery, hideaway, hotdog stand, inn, joint*, luncheonette, lunchroom, night club, outlet*, pizzeria, saloon, soda fountain, watering hole src", 1]], [["A restaurant, a diner, an eatery, and a caf\u00e9 are all places where people go to eat meals.", 0]], [["There is no single word for eating place, there are many.", 1], ["Restaurant Diner Cafeteria Eatery", 0]], [["Be aware that \"dormitory\" has a specific meaning, and is usually associated with schools, especially colleges.", 0], ["There are other words for sleeping place, including bedroom.", 0]]], [[["There's also refectory : A refectory (also frater, frater house, fratery) is a dining room, especially in monasteries, boarding schools and academic institutions.", 1], ["One of the places it is most often used today is in graduate seminaries.", 0], ["Maybe you're looking for the word \" eatery \".", 1], ["One of the best eateries in town.", 0], ["Also the phrase \" eating place \" is very common.", 1], ["Other words: cafe , self-service , diner , bistro , cafeteria , canteen , brasserie", 0], ["There are lots of words for \"eating place\": dining room, cafeteria, restaurant, mess hall (military), galley (Navy), and so on.", 1], ["If you're wondering if there are any words for eating place that are derived from the Latin meaning \"eat\" (as dormitory is from the Latin word for \"sleep\"), I'm not aware of any.", 0], ["Some common \"eating place\" words are: bar, cafeteria, caf\u00e9, canteen, chophouse, coffee shop, diner, dining room, dive, doughtnut shop, drive-in, eatery, eating house, eating place, fast-food place, greasy spoon, grill, hamburger stand, hashery, hideaway, hotdog stand, inn, joint*, luncheonette, lunchroom, night club, outlet*, pizzeria, saloon, soda fountain, watering hole src", 1]], [["A restaurant, a diner, an eatery, and a caf\u00e9 are all places where people go to eat meals.", 0]], [["There is no single word for eating place, there are many.", 1], ["Restaurant Diner Cafeteria Eatery", 0]], [["Be aware that \"dormitory\" has a specific meaning, and is usually associated with schools, especially colleges.", 0], ["There are other words for sleeping place, including bedroom.", 0]]], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["There are lots of words to denote \"eating places\" and the use will depend on context, the closest to the format of \"dormitory\" is probably \"refectory\" from Latin origin.", "There are many words also used for \"sleeping places\" but \"dormitory\" does not have an equivalent in English"], ["Eatery', 'caf\u00e9', 'diner', bistro', 'canteen', 'dining room' and other words can be used for this purpose.", "Refectory' is also used, especially in monasteries, and academic institutions."], ["There are many different terms for \"eating place\", including \"refectory\", \"eatery\", \"dining room\" or \"diner\"."]]]}
{"answers": [{"sents": [{"text": "Fastidious can have the sort of connotation", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I think you're looking for.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "fas\u00b7tid\u00b7i\u00b7ous ( adj .)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Possessing or displaying careful, meticulous attention to detail.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Difficult to please; exacting.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[0], [0], [0]]]}, {"text": "Excessively scrupulous or sensitive, especially in matters of taste or propriety.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[0], [0], [0]]]}, {"text": "\"He was the sort of guy who might ring you at 4 in the morning to repay sixpence; the chap was fastidious about his debts.\"", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4763/Uticensis", "score": 16}}, {"sents": [{"text": "Perhaps punctilious would be the word you are looking for?", "label": [[1, 1, 1]], "label_summ": [[1, 1, 1]], "cluster_id": [[[1], [1], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/305/Brian Hooper", "score": 8}}, {"sents": [{"text": "I would call such a person overly or obsessively proud , or possibly haughty .", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[2], [2], [0]]]}, {"text": "But it would depend on the culture.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}, {"text": "Such a practice is considered normal in Japan, for example, where the concept of on ( face ) requires it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[2], [2], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/2303/Robusto", "score": 4}}, {"sents": [{"text": "I think the word stickler fits very well here, in the sense of a person who's obsessive about making sure customs and rules are followed to the letter.", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[3], [3], [0]]]}, {"text": "If I were to use it in a sentence, it would go something like this:", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "He was a stickler for making sure that even the smallest and most insignificant debt was repaid in full.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}, {"text": "It carries a connotation of following a rule to the point of being slightly annoying about it.", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[3], [3], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/72089/Oskar", "score": 4}}, {"sents": [{"text": "I'd go for \"stubbornly independent, even in the face of generosity\".", "label": [[1, 1, 1]], "label_summ": [[0, 0, 1]], "cluster_id": [[[4], [4], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/3328/Zoot", "score": 3}}, {"sents": [{"text": "I would say this person suffers from an aversion to generosity .", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[5], [5], [0]]]}, {"text": "That's not an adjective, but I think the phenomenon may be too complex to boil down to a single word (cultural factors?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "fear of indebtedness?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "fear of not being able to return a kindness?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "feelings of inferiority?", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "etc).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Maybe generosity averse ? :)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/4859/adj7388", "score": 3}}, {"sents": [{"text": "I would call him a nitpicker, after revieing this", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "I'm not sure whether it would be approriate: nitpicking", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[6], [6], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/519/stacker", "score": 3}}, {"sents": [{"text": "How about compulsively reciprocal ?", "label": [[1, 1, 1]], "label_summ": [[0, 0, 0]], "cluster_id": [[[7], [7], [0]]]}], "answer_details": {"author": "english.stackexchange.com/users/9727/Bryce ", "score": 1}}, {"sents": [{"text": "Someone who is \" anal retentive \" is a good fit and conveys the speaker's annoyance quite effectively.", "label": [[1, 1, 1]], "label_summ": [[1, 1, 0]], "cluster_id": [[[8], [8], [0]]]}, {"text": "Wikipedia describes it thus: The term anal retentive (also anally retentive), commonly abbreviated to anal, is used to describe a person who pays such attention to detail that the obsession becomes an annoyance to others, potentially to the detriment of the anal-retentive person. .", "label": [[1, 1, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[8], [8], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/44619/Mari-Lou A", "score": 1}}, {"sents": [{"text": "Many Danes are familiar with a concept that also seems to be in play in the case of the OP's obsessive debt-repayer.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "They call it millimeterdemokrati (\"millimetre democracy\").", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "It is typified by phenomena such as the scrupulous analysis of a restaurant bill to calculate who owes how much, the maintaining of a log in order to track whose turn it is to wipe down the fridge door or rinse the tea cups, and the cutting of a cake into slices of precisely equal size (with the help of kitchen scales, in the worst case).", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "You could say that individuals afflicted with this impulse are applying an ethos of egalitarian reciprocity/responsibility taken to an extreme degree.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "(I hasten to add that most Danes are not quite this silly.)", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}, {"text": "Looking over the other suggested names for this attitude, I don't think any of them quite capture the nitpicking quality of millimetre democracy at its finest.", "label": [[0, 0, 0]], "label_summ": [[0, 0, 0]], "cluster_id": [[[-1], [-1], [-1]]]}], "answer_details": {"author": "english.stackexchange.com/users/71980/Erik Kowal", "score": 1}}], "question": {"question": "Let's say you paid for a friend's bus ride, and he insists on paying you back rather than just let it be and stop worrying about it. You even find it rude on his part that he won't just forget about it. Is there an adjective or a phrase for such kind or a person, or for such kind of a behavior?", "title": "What would you (negatively) call a person who insists on repaying even a small amount of money?", "forum": "english.stackexchange.com", "question_tags": "<single-word-requests><adjectives><phrase-requests><pejorative-language>", "link": "english.stackexchange.com/questions/13027", "author": "english.stackexchange.com/users/5159/Ilya Kogan"}, "example_id": "89_49-94_49-99_49", "summaries": [[["There are number of terms or phrases that might describe such a person or behaviour. These include \"difficult to please\", \"excessively scrupulous\", \"punctilious\" or \"anally retentive\". You could also say that this person suffers from an aversion to generosity.", "There are numerous adjectives that can apply including \"careful\", \"meticulous\" meaning someone who pays extra attention to detail. An alternative is \"punctilious\" or \"stickler\" which has a slight annoying connotation. Another option is \"stubbornly independent\" or \"obsessively haughty\". However, the trait described could be a cultural trait and a fear of becoming indebted in some cases; one suggestion is \"adverse to generosity\"."], ["There are number of terms or phrases that might describe such a person or behaviour. These include \"difficult to please\", \"excessively scrupulous\", \"punctilious\" or \"anally retentive\". You could also say that this person suffers from an aversion to generosity.", "Fastidious, punctilious, nitpicking or compulsively reciprocal could carry this meaning. Other descriptions like being a stickler or 'stubbornly independent, even in the face of generosity' could apply in some contexts."], ["A person who insists on repaying even a small amount of money could be called a stickler, a person who's obsessive about making sure customs and rules are followed to the letter. Or stubbornly independent, even in the face of generosity. Or obsessively proud, possibly haughty. Punctilious, excessively scrupulous or sensitive, especially in matters of taste or propriety.     ", "There is no agreed term for this concept, but some potentially acceptable terms include \"exacting\", \"haughty\", \"stubbornly independent\" or \"compuslively reciprocal\"."]]], "mismatch_info": {"rel_sent_not_in_cluster": [[false, false, false]], "cluster_sents_not_matched": [[[], [], []]], "clusters_orig": [[[], [], []]]}, "annotator_id": [[12, 5, 0]], "cluster_summaries": [[["It can mean paying extra attention or care to detail or be difficult to please.", "Possessing or displaying careful, meticulous attention to detail", "Maybe \"puncitlious\" is the word needed.", "Obsessively proud or haughty person.", "\"stickler\" is another term, someone annoying regarding detail.", "\"stubbornly independent\" is another alternative", "\"averse to generosity\"", "\"nitpicking\"", "\"compulsively reciprocal\" ", "\"anal retentive\""], ["Fastidious, punctilious, nitpicking or compulsively reciprocal could carry this meaning.", "Other descriptions like being a stickler or 'stubbornly independent, even in the face of generosity' could apply in some contexts."], ["There is no agreed term for this concept, but some potentially acceptable terms include \"exacting\", \"haughty\", \"stubbornly independent\" or \"compuslively reciprocal\"."]]]}
{"answers": [{"sents": [{"text": "On a pilot-vs-FBW system perspective, as mentioned in the comments to the question, the most notable difference is the authority priority: Boeing trusts more the pilots:", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "they can supersede the Fly-by-wire automatic commands by exerting enough force on the controls Airbus trusts more the FBW system: if the system is fully functional (\"Normal law\") it will always have priority over the pilots to protect the aircraft and keep it in the envelope, but they still have room for \"non-standard\" maneuvers, e.g. commanding bank angles between 33\u00b0 and 60\u00b0.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The autopilot can be activated and de-activated at will by the pilots, and it sits on top of the FBW envelope protection.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One of the most famous examples where this comparison emerges (and the subsequent debate about which approach is better) is the China Airlines 006 accident.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I won't go into detail, there is the accident report that will provide much more information that I can remember, but suffice to say that this 747 was recovered from a quite unusual attitude As mentioned in the wiki article, the report states that the passengers were subject up to 5 gs during the maneuver and the stress on the horizontal tail surface has been so great that as a result it was damaged: The usual argumentation goes along the lines that, would this had been an Airbus, the pilots would not have been able to save the aircraft.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "See for example this PhD thesis at page 184 of the pdf, section 6.2.3 \"Pilot Authority at the Boundary\":", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is likely that if the aircraft had prevented the crew from initiating control commands that would lead to aircraft damage, the aircraft (and passengers) would have been lost.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem with such a comparison?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It focuses on the recovery after the unusual attitude was achieved and totally forgets about the sequence of events that lead to it or, to the very least, assumes that an Airbus would have responded in the same way to the preceding events (then why make a comparison at all?)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "An honest comparison would take into account this and acknowledge that an Airbus in Normal Law would not enter a spiral dive in the first place, even with an engine out, as bank protection/attitude-hold would prevent it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "aviation.stackexchange.com/users/1467/Federico", "score": 49}}, {"sents": [{"text": "Boeing aircraft primarily feature a traditional \"yoke\" system, which allows pilots to directly control the plane:", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "In contrast, Airbus aircraft use a \"fly-by-wire\" system via a joystick which transmits electrical signals to control the plane: Airbus aircraft limit pilots' capabilities in situations that require extreme action to be taken; the computer may prevent the pilot from pushing the plane past its safe ranges, which could be necessary in case of an emergency.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "Boeing aircraft leave ultimate control mostly to the pilot.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}], "answer_details": {"author": "aviation.stackexchange.com/users/97/Danny Beckett", "score": 27}}, {"sents": [{"text": "Big difference is on Boeing with a yoke, it is like two linked steering wheels in a car.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The pilot not flying can easily see what the other pilot is doing with his controls, as the yoke in front of him moves along with the other pilot's inputs.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "On the airbus models with a side stick, the pilot not flying cannot see what the other pilot is asking of the controls.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This contributed to the situation where Air France stalled and fell into the sea without the pilot in the left seat realizing that the pilot in the right seat had his controls calling for full pitch up.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(The opposite of what would get them out of a stall.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "aviation.stackexchange.com/users/6984/retired int'l captain", "score": 20}}, {"sents": [{"text": "Airbus (A320+; A300 and A310 have traditional controls) uses flight control laws .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In flight, the side-stick input does not indicate desired position of control surfaces, but desired wing loading and roll rate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The flight computer takes care of trimming the aircraft for straight flight at current speed and balance.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boeing uses traditional controls, where the position of control column corresponds to position of control surfaces and force on the control column corresponds to force on the control surfaces.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This means that the pilot has to adjust the trim manually when not using autopilot.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Airbus system is more convenient, but it has its disadvantages.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The neutral stability means that the aircraft won't tend to maintain speed by changing pitch, so the pilots have to monitor speed more carefully.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It really needs the flight envelope protections to be considered safe.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Boeing has flight envelope protections since 777, so that's not a difference any more.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I don't think they are adding them to new versions of 737 though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "aviation.stackexchange.com/users/524/Jan Hudec", "score": 18}}, {"sents": [{"text": "My 2 cents:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are a few things mentioned here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The sidestick and autothrust systems of the Airbus are different than the conventional yoke and autothrottle system on the Boeing.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Airbus technology and quiet cruise was great; the Boeing's tactile feel and crosswind capabilities were very good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a difference in the length of the fuselage, making taxiing different.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The handling characteristics in flight are very similar.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "aviation.stackexchange.com/users/65/Farhan", "score": 6}}], "question": {"question": "What are the main differences in flying a Boeing vs an Airbus aircraft?  Ignoring cosmetics, e.g. nose/window shape (see  How can I tell apart an Airbus from a Boeing? )", "title": "What are the main differences piloting Boeing vs. Airbus aircraft?", "forum": "aviation.stackexchange.com", "question_tags": "<airbus><boeing>", "link": "aviation.stackexchange.com/questions/149", "author": "aviation.stackexchange.com/users/97/Danny Beckett"}, "example_id": "19_24", "summaries": [["It seems that the Boeing planes trust their pilots with more control over them. Whereas the airbus planes use electrical signals from a joystic to fly the plane, giving less control in an emergency.", "It seems that the Boeing planes trust their pilots with more control over them. Whereas the airbus planes use electrical signals from a joystic to fly the plane, giving less control in an emergency."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [2], "cluster_summaries": [["It seems that the Boeing planes trust their pilots with more control over them.", "Whereas the airbus planes use electrical signals from a joystic to fly the plane, giving less control in an emergency."]]}
{"answers": [{"sents": [{"text": "First of all, there isn't one agreed upon definition about when you are truely a Buddhist.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some people say you are a Buddhist if you consider yourself to be one, others say you need at least several years training from an acknowledged Buddhist teacher.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Personally I like the view of Dzongsar Jamyang Khyentse Rinpoche who has written a book on the topic called \" What Makes You Not a Buddhist \":", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s whether you agree with the four fundamental discoveries the Buddha made under the Bodhi tree, and if you do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you can call yourself a Buddhist ( ref ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you want to mark your decision to become a Buddhist you can ' take refuge '.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "This ceremony or commitment can be found in many Buddhist traditions.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "More info also here", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Anyone can become a Buddhist or you can just practice without any formal conversion.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You do not need to give up Hinduism.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "To quote Khenpo Kartar Rinpoche: ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is not necessary to give up any religious affiliation to practice Buddhism unless that religion demands actions that contradict Buddhist principles. ....", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Also, it is not generally necessary to change your diet, dress or relationships, though some people choose to do so.", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "( ref ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/408/THelper", "score": 15}}, {"sents": [{"text": "Ceremonially, you can take Refuge.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "In many traditions, this is the entry or acknowledgement of being dedicated to being a better person.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Kagyu.org has this very nice talk from Kalu Rinpoche about what taking Refuge is and the Three Jewels: http://www.kagyu.org/kagyulineage/buddhism/bec/bec04.php", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It finishes with this wonderful thought:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It should be understood that the taking of refuge is not a process whereby the Buddha takes those who appear to have devotion to him and leads them to his side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Through taking refuge, one begins a process oneself which, going through various stages, will lead to one's own realization of the same state, the same experience as the Buddha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And I believe Buddhism is open to all, with some gray areas around the insane and mentally handicapped.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are not in \"your right mind\", it is difficult to understand deeply what Buddhism is.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is probably a different question though.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/59/Richard Morgan", "score": 5}}, {"sents": [{"text": "Conversion into Buddhism from a Zen Buddhist perspective, initially requires the initiate to take refuge into the \u201cTriple Jewels\u201d in a formal ceremony headed by a religious leader.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The \u201cTriple Jewels\u201d consist of three things: the Buddha, the Dharma, and the Sangha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This link on Buddhism Stackexchange explores the nuances of \u201ctaking refuge\u201d into the \u201cTriple Jewels\u201d from various Buddhist perspectives.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In Zen Buddhism, which includes the Mahayana Buddhist traditions of East Asia the following vows for taking refuge are used:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I take refuge in the Buddha, wishing for all sentient beings to", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "understand the great Way profoundly and make the greatest resolve.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I take refuge in the Dharma, wishing for all sentient beings to delve deeply into the Sutra Pitaka , causing their wisdom to be as broad as the sea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I take refuge in the Sangha, wishing all sentient beings to lead the congregation in harmony, entirely without obstruction.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "After the initial ceremony, the initiate follows the basic tenets of Buddhism by applying them to their circumstances along with various forms of meditation.", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "However, the Zen Buddhist tradition generally considers the terms: Buddhist, Buddhism, and Triple Jewels as methods to help the initiate along the path to enlightenment but are not an end in themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "1", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So, converting to Buddhism from the Zen Buddhist tradition is more about starting a life long process rather than being a member of an in-group versus an out-group .", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Buddhism Plain and Simple by Steve Hagen", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/233/DharmaEater", "score": 4}}, {"sents": [{"text": "It depends.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest you study the essential points of Buddhist teaching, especially the teaching on the three characteristics of impermanence, unsatisfactoriness, and non-self, and the teaching on dependent origination.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These teachings are incompatible with some ideas in Hinduism (Hinduism is very diverse, so I don't think there is always contradiction.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The main ideas that are common in Hinduism which conflict with Buddhism is the teaching of Brahman, an absolute reality which all of the world derives from.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That doesn't fit, and it would also be problematic if you believe that the Gods are eternal beings who have always existed and always will exist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, if you just have love for the Gods and feel devotion towards them and preform Pujas to them, from a Buddhist perspective there is nothing intrinsically wrong with that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the time of the Buddha people venerated all sorts of beings, even including Yakshas and Nagas and the Buddha never spoke against it or forbade his followers from it, and in South East Asia today, some Hindu Gods (such as Brahma and Ganesh) are worshiped by faithful Buddhists and no one thinks there's a problem with it.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you don't feel a contradiction, by all means, consider yourself to be both a Buddhist and a Hindu.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The Buddha himself had lay followers who where Brahmin priests and it wasn't a problem.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/745/Bakmoon", "score": 2}}, {"sents": [{"text": "Buddhism is by practice.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "There is no conversion.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "When you take refuge in the Triple Gem you take refuge in the qualities of Buddha, Dhamma and Sanga through this now has turned into a ceremonial outlook.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can call your self a Christian, Muslim, Hindu, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but still practice Buddhism as at the core of the Buddhist practice is Vipassana.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This can be done by any one.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 1}}, {"sents": [{"text": "For me personally, things really changed once I joined a sangha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I view the joining of a sangha (Taking Refuge in the sangha) as the moment I became a Zen Buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/625/Thien", "score": 0}}, {"sents": [{"text": "You can practice Buddhism without converting.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "You convert to Buddhism by reciting the Three Refuges and the Five Noble Precepts.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/11428/Tharpa", "score": 0}}], "question": {"question": "I am a Hindu, but I like Buddhism. How does that work? Does one need to convert to practice Buddhism? If so, how does one convert to Buddhism? Can anyone convert to Buddhism? Or can I just practice without converting?", "title": "How does conversion work in Buddhism?", "forum": "buddhism.stackexchange.com", "question_tags": "<belief><conversion>", "link": "buddhism.stackexchange.com/questions/2031", "author": "buddhism.stackexchange.com/users/448/Kiran RS"}, "example_id": "30_14", "summaries": [["First of all, there isn't one agreed upon definition about when you are truely a Buddhist. Buddhism is by practice. There are no conversion rules, you do not have to give up another religion to practise Buddhism, anyone can practise Buddhism. If you wish to mark your conversion, you can do so by taking Refuge. You convert to Buddhism by reciting the Three Refuges and the Five Noble Precepts. However, this is not obligatory.", "There is no agreed upon definition about when you are truly a Buddhist. Some people say you are a Buddhist if you consider yourself to be one, others say you need at least several years training from an acknowledged Buddhist teacher. Adopting Buddhism is about starting a way of life and practicing. People may choose to ceremonially mark their decision to become Buddhists by \"taking refuge\" into the \"Triple Jewels\" in a ceremony presided by a religious leader, after which the initiate follows the basis tenets of Buddhism."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["There is no agreed upon definition about when you are truly a Buddhist. Some people say you are a Buddhist if you consider yourself to be one, others say you need at least several years training from an acknowledged Buddhist teacher. ", "People may choose to ceremonially mark their decision to become Buddhists by \"taking refuge\" into the \"Triple Jewels\" in a ceremony presided by a religious leader, after which the initiate follows the basis tenets of Buddhism.", "Anyone can become a Buddhist and there is no formal conversion. Buddhism can be practiced without giving up other religious affiliations. No dietary, dress or relationship changes are required. Anyone can become a Buddhist and there is no formal conversion. Buddhism can be practiced without giving up other religious affiliations. No dietary, dress or relationship changes are required.", "Adopting Buddhism is about starting a way of life and practicing."]]}
{"answers": [{"sents": [{"text": "(Bear in mind, I don't have mastery over the language", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but I've been swimming in it continuously for the last two years.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The following advice is based on this experience.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is a whole list of books about learning P\u0101\u1e37i .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Some of them you can find here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suggest applying the grammar that you learn from them, in Yuttadhammo's Digital Pali Reader (DPR) which will help you learn the vocabulary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "DPR has an easy-to-use interface, dictionaries & various helpful tools including one of the grammar books mentioned in the first link.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are the resources I use", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and I complement them with the available translations on ATI , SC & in secondary literature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I also confer this Sanskrit dictionary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I hope this information will be useful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Good luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/92/Unrul3r", "score": 6}}, {"sents": [{"text": "Courses Partiyatti Learning Center offers two free online P\u0101li courses.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Pali Online School at the Oxford Centre for Buddhist Studies is a very intensive 3-week online P\u0101li course, that involves live instruction by prof. Richard Gombrich , a well-known scholar of Therav\u0101da.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The aim is to enable students to read original canonical texts in P\u0101li, with the aid of dictionares and grammars.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The course is expensive, but I've taken it and can wholeheartedly recommend it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I doubt there is any other way to learn a good deal of P\u0101li in such a short time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dictionaries", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pali-English Dictionary (PED) by Rhys Davids and Stede is the most comprehensive fully published P\u0101li dictionary available to date.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is freely available online, but the search interface has some strange bugs (the anusvara needs to be typed as \u014b instead of the standard \u1e43, and the first letter of a headword must be written in uppercase if it contains a diacritic, e.g. \u0100sana instead of \u0101sana ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://dsal.uchicago.edu/dictionaries/pali/ Several P\u0101li dictionaries, including the PED (though not all the entries), are available here .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The search interface is much more user-friendly, but lacks more advanced features of the aforementioned one (it's not possible to search for words in definitions, words that start/end/contain a particular character sequence, etc.).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "https://palidictionary.appspot.com/ A PDF version of the PED is freely available, as well as a text version in a single big file.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dictionary of Pali by Margaret Cone is an improvement over the PED, with more usage examples, but only volumes I (A-Kh) and II (G-N) have been published (note the different alphabetical order in P\u0101li).", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Books", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Pali Grammar by Wilhelm Geiger, revised by K.R. Norman Describes phonology (the sound system) and morphology (how words are inflected), but has no information about syntax (how words are combined together) An Introduction to Pali by A.K. Warder generally regarded as the standard P\u0101li textbook teaches about compounds (sam\u0101sa) and about some aspects of syntax and idiomatic language use, that is, the topics that are absent in Geiger's grammar however, according to prof.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Gombrich, the book cannot be relied on, because it contains strange mistakes, and sometimes is unclear or misleading If you follow a tradition that involves chanting in P\u0101li (by the teacher and/or by the students), it may be useful to take a look at the chanted texts and their translation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In such case you are already familiar with the pronunciation and rhythm of the text, so learning should be much easier.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, this book may be useful for people who follow S.N. Goenka's tradition: Gem Set in Gold ,", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dhamma Chanting:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "English Translation with Pali and Hindi by S.N. Goenka General Access to Insight provides a list of resources for learning P\u0101li .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "The P\u0101li Canon and its translations are obviously important learning resources, available on SuttaCentral and Access to Insight .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "See also answers to this question .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is a nice set of well-known P\u0101li chants on YouTube, with their transcription and translation into English.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's a good starting point for learning P\u0101li pronunciation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For learning vocabulary, I recommend making flashcards in a spaced repetition program (the most popular one is Anki ).", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Spaced repetition is a general way to memorise things in the long term, and it is tremendously useful for language learning.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It is especially useful if you don't read P\u0101li texts regularly and don't want to forget the words.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/760/michau", "score": 5}}, {"sents": [{"text": "The techniques for learning Pali are much the same for learning any language.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Something unusual about Pali as a language of Buddhism is that the language is a little different from country to country, especially with respect to pronunciation.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Flash cards, although sometimes boring, are the most effective way to learn enough words in a language to become proficient in it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "ref: http://newbuddhist.com/discussion/7151/pali-flashcards", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Because people don't like flash cards, there are a million and one other techniques for learning a language, this is a website with lots of people with good advice .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/289/MatthewMartin", "score": 1}}, {"sents": [{"text": "It would be better to enroll yourself and learn Pali from any university or institute but if you feel that you can manage to do it on your own then you'll have to depend on reading and understanding books etc..", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "Apart from that you'll need to be in contact with a Pali teacher who may guide you step by step, which will be fruitful.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/480/ritesh ovhal", "score": 1}}, {"sents": [{"text": "There's An Introduction to Pali over ZOOM", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2022", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A Summer Intensive Course", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No prior knowledge of Pali is required.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The course will start with the basics, showing students how the alphabet is organized and how to find words in a dictionary.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basic grammar will be covered in depth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Students will begin to read passages of the Pali canon themselves.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This course will use two textbooks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first, Lily De Silva\u2019s Pali Primer, is available in print as well as freely available on line.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "This text starts with very simple sentences that introduce the noun and verb forms of Pali.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Once this book is worked through, A New Course in Reading Pali: Entering the Word of the Buddha by James Gair and W.S. Karunatillake will be used to begin reading the Pali canon.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Additional materials will be made available for students via dropbox.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The first lesson was two days ago, the next starts in a few hours from now.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This answer will be rapidly out of date -- the course is 5 weeks, 2 days a week, 75 minutes per day, via Zoom and with a live (not being recorded)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "overflow on YouTube.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/254/ChrisW", "score": 1}}], "question": {"question": "I have asked this considering the importance of Pali in Buddhism.   I want to learn Pali. I want to learn it individually on my own.   Is there any relatively simple way?   Can anyone suggest me anything?  Any free learning sites will be appreciated.", "title": "A good source to learn the Pali language?", "forum": "buddhism.stackexchange.com", "question_tags": "<learning><pali-language><learning-materials>", "link": "buddhism.stackexchange.com/questions/2081", "author": "buddhism.stackexchange.com/users/208/sangharsh"}, "example_id": "30_15", "summaries": [["S0: The techniques for learning Pali are much the same for learning any language.  There are many books to help people learn Pali if the student wishes to study on their own. Flashcards are recommended for vocabulary. Partiyatti Learning Center  offers two free online P\u0101li courses. Pali Online School  at the Oxford Centre for Buddhist Studies is a very intensive 3-week online P\u0101li course, that involves live instruction by prof.  Richard Gombrich , a well-known scholar of Therav\u0101da.", "The techniques for learning Pali are much the same for learning any language.  A variety of books about learning Pali is available, including dictionaries and grammar books. Examples include A Pali Grammar  by Wilhelm Geiger, revised by K.R. Norman  describes phonology (the sound system) and morphology (how words are inflected), but has no information about syntax (how words are combined together).  An Introduction to Pali  by A.K. Warder  is generally regarded as the standard P\u0101li textbook. The P\u0101li Canon and its translations are obviously important learning resources, available on  SuttaCentral  and  Access to Insight. Some free Pali courses may also be available."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["There is a wide range of books available about learning Pali, including dictionaries and grammar books.  A Pali Grammar  by Wilhelm Geiger, revised by K.R. Norman  describes phonology (the sound system) and morphology (how words are inflected), but has no information about syntax (how words are combined together).  An Introduction to Pali  by A.K. Warder  is generally regarded as the standard P\u0101li textbook. The P\u0101li Canon and its translations are obviously important learning resources, available on  SuttaCentral  and  Access to Insight.", "Flashcards can be a boring, yet effective way to learn vocabulary. Spaced repetition if a good way to learn things over time.", "Some free Pali courses may also be available.", "The techniques for learning Pali are much the same for learning any language.  "]]}
{"answers": [{"sents": [{"text": "First of all, lay Buddhists are not required to shave their heads, only the monks and nuns.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In most Buddhist traditions it is a custom/rule that when you become a monk or nun", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(a.k.a. Bhikkhu)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "you have to shave your head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are also monastic rules that say that a Bhikkhu is not allowed to grow hair beyond a certain length or time.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The hair of the head should not be worn long.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It should be shaved at least every two months or when the hair has grown to a length of two fingerbreadths \u2014 whichever occurs first, says the Commentary.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The beard should not be grown long, although \u2014 unlike the hair of the head \u2014 there is no explicit maximum length, unless the two month/two fingerbreadth rule is meant to apply here as well.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "( source: page 14 and 15 of the Buddhist Monastic Code II )", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Several reasons have been given as to why these rules exist: One of the first things Gautama Siddhartha (who became the Buddha) supposedly did when he left his palace and started looking for a way to defeat old age, sickness and death, was to shave off his hair and beard.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "Bhikkus show their commitment by doing the same.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Shaving our head symbolizes cutting off confusion, hostility, and attachment ( source )", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Shaving your hair removes the risk of vanity and allows you to focus on more important things than combing and fixing your hair every day.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Hygienic reasons By looking less attractive, celibacy (another monastic rule) becomes easier (at least that's what this author claims, I'm not sure about the validity of this myself).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/408/THelper", "score": 12}}, {"sents": [{"text": "I believe they shave their heads because they don't want to have attachments to the body or self image.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "They also don't use cosmetics, perfumes and so on...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is a very old practice, including the robes they wear, since the time of the Buddha Lay people don't have to do it, only monks.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/533/konrad01", "score": 6}}, {"sents": [{"text": "One reason with hair is you can use it for beautification like having a hair style.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Monks are not allowed to use mirrors or look at once face unless it is for medical reasons or contemplating of aging and impermanence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Long hair was the style many people had during Buddha's time", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "some this prevents any styling and beautification.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 4}}, {"sents": [{"text": "It is an act of renunciation of the beauty or attractiveness of the human body or human appearance (Four Foundations of Mindfulness).", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "Once a person sees and understands the suffering caused by societies obsession towards outer perfection (whatever that is) then shaving ones head is not a big deal!!The act of shaving ones head is very profound and liberating.", "label": [1], "label_summ": [1], "cluster_id": [[3]]}, {"text": "It's a statement made by the individual.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "that they no longer wish to be part of such worldly ignorance!!Metta.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/None/", "score": 4}}, {"sents": [{"text": "(I can't comment on this \"...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it is interesting to note that once you become enlightened you don't worry about such small things.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Although Siddhartha cut his hair, Buddha kept long hair himself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\u2013", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "TheDarkKnightRules", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nov 15 '14 at 9:48...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" because of some silly rules of this website.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I would like to clear up a point that 'Buddha kept long hair himself.')", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In vasala sutta (story heard) in the Tipitaka, a brahman said this to the Buddha \"\u201ctatreva, mu\u1e47\u1e0daka; tatreva, sama\u1e47aka; tatreva, vasalaka ti\u1e6d\u1e6dh\u0101h\u012b\u201dti.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Stop right there shaven-head, stop right there monk, stop...)The", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Pali word \"mu\u1e47\u1e0daka\" means \"a shaveling; shaven-headed\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There we have it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Buddha had his head shaven too.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No exception for Himself!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/7667/Santi Romeyen", "score": 3}}, {"sents": [{"text": "Another reason is the connection to the Divine.", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "Hair stop energy moving, and in meditation practices they need to connect the Sahasrara as best as possible with the Divine, thus shaving the head allows for better \"connection\".", "label": [1], "label_summ": [0], "cluster_id": [[4]]}, {"text": "There are also specific rituals and procedures for that part of the body that take place after death, but that's another story.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/5843/Pikk", "score": 0}}], "question": {"question": "I have noticed when I look at Buddhists, or Buddhist monks, that they have shaved heads. Is there any significance to that?  If so, then is it an obligation for Buddhists, or at least Buddhist monks to shave their heads?", "title": "Is there any significance to shaving the head?", "forum": "buddhism.stackexchange.com", "question_tags": "<monk><traditions><monasticism><bhikkhu>", "link": "buddhism.stackexchange.com/questions/2216", "author": "buddhism.stackexchange.com/users/148/\u0645\u062c\u0627\u0647\u062f"}, "example_id": "30_16", "summaries": [["First of all, lay Buddhists are not required to shave their heads, only the monks and nuns. Several reasons have been given as to why these rules exist:   One of the first things Gautama Siddhartha (who became the Buddha) supposedly did when he left his palace and started looking for a way to defeat old age, sickness and death, was to shave off his hair and beard. Shaving your hair removes the risk of vanity and allows you to focus on more important things than combing and fixing your hair every day.   Once a person sees and understands the suffering caused by societies obsession towards outer perfection (whatever that is) then shaving ones head is not a big deal!!The act of shaving ones head is very profound and liberating.", "Lay Buddhists are not required to shave their heads - only monks. Buddha shaved off his hair and beard as part of the quest to defeat age, illness and death. A monk is not allowed to grow hair for over two months or to a length of over two fingerbreadths. A shaved head symbolises being cut off from confusion, hostility and attachment. It also prevents an obsession with self-image and vanity. It is also considered that hair may be seen as a barrier to energy, and shaving the head allows for a better connection."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Lay Buddhists are not required to shave their heads - only monks.", "A Bhikku is not allowed to grow hair beyond a certain length or over a certain period of time. It must be shaved every two months or before it grows to a length of two fingerbreadths. Beard should not be worn long either.", "Gautama Siddhartha (who became the Buddha) supposedly shaved off his hair and beard  when looking for a way to defeat old age, sickness and death.", "Shaving the head symbolises cutting off confusion, hostility and attachment. It also prevents an obsession with self-image and vanity.", "Another reason is the connection to the Divine. Hair may be seen as a barrier to energy, and shaving the head allows for a better connection."]]}
{"answers": [{"sents": [{"text": "kamma doesn't actually go on.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "kamma means action, and it is finished after it is performed.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Nothing actually goes on from one moment to the next; the effects of one moment are felt in the next, and have potential repercussions far into the future.", "label": [1], "label_summ": [1], "cluster_id": [[0, 1]]}, {"text": "It is these repercussions that do indeed create a sense of continuity from life to life;", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a person who ended their life with a certain nature will be reborn with a similar nature, simply due to the causal nature of reality.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "\"Bhikkhus, whatever a bhikkhu frequently thinks and ponders upon, that will become the inclination of his mind.\"", "label": [1], "label_summ": [0], "cluster_id": [[1]]}, {"text": "MN 19 (Bodhi, trans)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/18/yuttadhammo", "score": 5}}, {"sents": [{"text": "I've heard this issue described as one of the major philosophical problems for Buddhism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "How does rebirth make sense in the absence of a fixed self?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The problem is akin to the problem of evil for Christians - how does a good God allow bad things to happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And as fitting this kind of problem there's been a lot of historic opinion and arguably no definitive answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The thoughts and analogies that I have found useful have been One position is that there is rebirth but no-one is reborn.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I fit this satisfying mystical to be honest.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The analogy of the candle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A new candle is lit from an old one and the flame passes from candle to candle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We can't say it's the same flame", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but then we can't say that the flames in the candles are unrelated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The contention is that this is an instructive way to think about rebirth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Another analogy of a pile of coins versus a string of beads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Reincarnation (with a soul) can be viewed as a string of beads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is something (the thread/a soul) that runs through all beads.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "A pile of coins is like rebirth (no soul).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is nothing running in the pile of coins that gives them their location in the pile.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However it is the positions of all the previous coins that gives the uppermost coin it's elevated position.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If none of these work then there is always the Buddha's advice about n ot worrying about such metaphysical mechanics .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Knowing this stuff won't help you get liberated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am aware that Tibetan Buddhists will have a far more definite idea about how these things happen.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The perspective of this answer is probably more Theravadan but the book that I've sourced this from is more eclectic and even secular ( Exploring Karma and Rebirth by Nagapriya ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/157/Crab Bucket", "score": 5}}, {"sents": [{"text": "Looking at it from another angle, what would it mean to be reborn without your nature?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In what sense would the reborn being still be you?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Rebirth without persistence of nature is indistinguishable from no rebirth at all.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/737/Anonymous Coward", "score": 2}}, {"sents": [{"text": "Everything is impermanent, even one's nature.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "If you look at the span of your life, your year, your month, or even a single day in your life you will see that your nature is in a constant state of change.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/625/Thien", "score": 1}}, {"sents": [{"text": "Agree with @Christopher Lee on this but with a small addition.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some strong habits can persist over may lives and even after enlightenment, but in the long run they can also fade away.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 1}}, {"sents": [{"text": "Nature doesn't move.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your thinking is moving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You cannot think about your nature, you cannot speak about it, because your thinking is a \"product\" made from the nature by your tendencies which again raise from your habits.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We need to perceive our nature to understand it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not to think about it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It's like to think about meals instead to eat.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Your nature appears when you stop the mess in your head.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Right now!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Enlightenment", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Helping others Congratulations! :-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/740/Grumpa", "score": 0}}], "question": {"question": "Imagine a person that is very calm, generous, doesn't like to harm others etc. If this person gets a rebirth in the human realm will he/she develop the same characteristcs?   The point is that Kamma and the last mental state can go on, but according to Anatta I'm not sure about the rest.", "title": "Does the \"nature\" of a person move with her to the next life?", "forum": "buddhism.stackexchange.com", "question_tags": "<rebirth>", "link": "buddhism.stackexchange.com/questions/2892", "author": "buddhism.stackexchange.com/users/533/konrad01"}, "example_id": "30_17", "summaries": [["Nothing actually goes on from one moment to the next; the effects of one moment are felt in the next, and have potential repercussions far into the future. Some strong habits can persist over may lives and even after enlightenment, but in the long run they can also fade away. ", "Karma does not move on, as it is finished as soon as it is done. However, the effects of one moment have an effect on the next. Strong habits can persist over many lives and even after enlightenment. A person who ended a life with a certain nature will be reborn with a similar nature, due to the causal characteristic of reality. Whatever a bhikkhu ponders upon will become the inclination of his mind, with potential repercussions far into the future. However, everything is impermanent, even nature."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Karma does not move on, as it is finished as soon as it is done. However, the effects of one moment have an effect on the next, with future repercussions. Everything is impermanent, even nature.", "Strong habits can persist over many lives and even after enlightenment. A person who ended a life with a certain nature will be reborn with a similar nature, due to the causal characteristic of reality. Whatever a bhikkhu ponders upon will become the inclination of his mind, with potential repercussions far into the future."]]}
{"answers": [{"sents": [{"text": "UPDATE :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These seem to be the first Buddhist texts ever translated into English, published in 1693: THE LIFE OF THEVETAT , Translated from the Balie (i.e. P\u0101li)", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "An Explication of the Patimouc, or Text of the Vinac More information can be found in A philological approach to Buddhism by K. R. Norman, p. 4: Simon de La Loub\u00e8re [...]", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "in 1687-88 went to Siam as an envoy ofthe king of France (King Louis), and on his return wrote a book about theKingdom of Siam, which was published in France in 1691.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Two years later anEnglish translation was published in England.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "La Loub\u00e8re gave a fascinatingaccount of many aspects of Siam and Siamese culture, and he also included anaccount of the Siamese religion \u2014 Buddhism \u2014 and the sacred language of theSiamese.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He noted the differences between that language, which he called Balie,and the Siamese language, and noted, correctly, the relationship between theformer and Sanskrit.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He also gave French translations of a few Buddhist texts.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here is the English edition of Loub\u00e8re's whole book, which contains the above-mentioned texts: A new historical relation of the kingdom of Siam by Monsieur De La Loubere ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "; done out of French, by A.P. Gen. R.S.S. London: Printed by F.L for Tho.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Horne ...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Francis Saunders ... and Tho.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Bennet ..., 1693.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some other translations that can be regarded as quite early, include: The History and Doctrine of Budhism :", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Popularly Illustrated: with Notices of the Kappooism, Or Demon Worship, and of the Bali, Or Planetary Incantations, of Ceylon by Edward Upham (London, 1829): contains translations of some J\u0101takas The Catechism of the Shamans (London, 1831) by Charles Fried.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Neumann :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "contains translation of portions of a Mah\u0101y\u0101na Vinaya from Chinese Fragment of the Lotus Sutra translated from French by Elizabeth Peabody in 1844", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Wikipedia incorrectly calls that the first English translation of a Buddhist text) None of these publications seem to have made a big impact.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In 1844 the magazine published Peabody's translation of a portion of the Lotus Sutra from French [...].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The publication ceased shortly thereafter in April 1844.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/760/michau", "score": 5}}, {"sents": [{"text": "As to the first notable translation, I would give this honorary title to Max Muller's translation of Dhammappada , first published in 1869 , later included in Muller's Sacred Books of the East series published around 1880s .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Beside Dhammapada, the series included important suttas such as Setting the Wheel of Dhamma in Motion, Mahaparinibbana, and others, all of Sutta-Nipata, most of Vinaya, one of the earliest post-canonical texts Milinda-panha, a Chinese version of the Life of Buddha by Asvaghosa, and some of the most important Mahayana texts such as Heart Sutra and Lotus Sutra.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Arguably this was the most notable early publication of Buddhist texts into English.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/43/Andrei Volkov", "score": 4}}, {"sents": [{"text": "It depends somewhat on what you mean by a Buddhist text.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The book of \u201cBarlaam and Josephat\u201d is a famous Christian reworking of the life of the Buddha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It was translated from Latin to Middle English in the 15th century.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/380/fdb", "score": 3}}, {"sents": [{"text": "S\u00e1ndor Csoma de K\u0151r\u00f6s (Hungarian: K\u0151r\u00f6si Csoma S\u00e1ndor) was a Hungarian-Szekler orientalist who went to Asia around 1820 looking for the ancestors of Hungarians, but ended up in Tibet instead.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He is well known among Hungarians for his journey and for compiling the first Tibetan-English dictionary and grammar .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He spent considerable time in Tibet studying Tibetan and Buddhist philosophy between 1827-30.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was declared Boddhisatva in 1933 in Japan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "While I do not know if he translated Buddhist texts into English, it is plausible that he may have, as he immersed himself in Buddhism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Unfortunately it is unlikely that this will be easy to research on the internet, you may need to go to dusty old libraries to get definitive information", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ";-)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Nevertheless, I thought that this was a good lead which is worth mentioning (since the dates are similar but a bit earlier than in the other answers).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/808/Csomak\u0151r\u00f6s", "score": 2}}, {"sents": [{"text": "Some of the earliest translations are covered in the Sacred Books of the East ( Dhammapada by Max M\u00fcller based on a Latin translation by Viggo Fausb\u00f6ll and Sutta-Nipata by Viggo Fausb\u00f6ll ) series by Max M\u00fcller in which some of the books are Buddhist books as per the Theravada tradition .", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "More notable translation work (in the Theravada tradition ) has been done by Thomas William Rhys Davids who founded the Pali Text Society .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 1}}], "question": {"question": "What was the first Buddhist text to be translated into English? When was it translated and by whom? Was it reasonably available to those interested and did it have much of an impact within academic circles and perhaps to the wider culture?", "title": "What was the first Buddhist text to be translated into English?", "forum": "buddhism.stackexchange.com", "question_tags": "<history><texts>", "link": "buddhism.stackexchange.com/questions/3235", "author": "buddhism.stackexchange.com/users/157/Crab Bucket"}, "example_id": "30_19", "summaries": [["These seem to be the first Buddhist texts ever translated into English, published in 1693:   THE LIFE OF THEVETAT , Translated from the Balie  (i.e. P\u0101li). As to the first  notable  translation, this honorary title GOES to  Max Muller's translation of Dhammappada , first published in  1869 , later included in Muller's  Sacred Books of the East  series published around  1880s .  ", "The first Buddhist texts to be translated into English appear to be \"The Life of Thevetat\", from 1693. Other early translations include \"The History and Doctrine of Buddhism\", \"An Explications of the Patimouc\" and \"Text of the Vinac\". The first notable translation is credited to Max Muller's translation of Dhammappada, first published in  1869, later included in Muller's  Sacred Books of the East  series published around the 1880s, including some important suttas. Other notable translation work (in the  Theravada tradition ) has been done by  Thomas William Rhys Davids,  who founded the  Pali Text Society."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["The first Buddhist texts to be translated into English appear to be \"The Life of Thevetat\", from 1693. Other early translations include \"The History and Doctrine of Buddhism\", \"An Explications of the Patimouc\" and \"Text of the Vinac\". The first notable translation is credited to Max Muller's translation of Dhammappada, first published in  1869, later included in Muller's  Sacred Books of the East  series published around the 1880s, including some important suttas. Other notable translation work (in the  Theravada tradition ) has been done by  Thomas William Rhys Davids,  who founded the  Pali Text Society."]]}
{"answers": [{"sents": [{"text": "Ostensibly, yes, I can't imagine why it wouldn't be technically possible for the body to trigger an orgasm without any kind of mental attachment.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Of course, it may be that there is some necessary mental trigger involved, but I doubt that is true.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the vinaya there are several cases that seem to suggest involuntary (physical) sexual arousal involving heat and motion; it seems reasonable to suggest that certain conditions could result in an involuntary ejaculation.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Simpler would be the case where one was intending to bring about an orgasm but then suddenly became mindful, only to find that it was too late", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(the point being that any attachment created would be in relation to the prior stimulation, not the orgasm itself).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Either way, it is important to clarify that intentionally bringing about an orgasm for the purpose of pleasure invariably leads to the cultivation of attachment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Incidentally, IIRC, this is one of the issues that led to a split in the sangha, though I can't remember which one.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "One group thought that the fact that arahants can still experience orgasms meant that they were still not free from defilements; the other claimed that the orgasms were just physical processes with no mental counterpart.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/18/yuttadhammo", "score": 11}}, {"sents": [{"text": "I have experienced ejaculation without it feeling \"pleasant\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When ejaculation does not feel pleasant, it feels more like semi-painful spasms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There is no attachment to this experience.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not that ejaculation has changed, or even that the experience changed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is my perspective that has changed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you look at pleasant sensation very very very carefully, then you will see it as is -- and it will loose it's luster.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The same with pain, if you look at it really close, you will see it as information .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "No pain, just information.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As Buddha taught, we must learn to see pleasant in non-pleasant and non-pleasant in pleasant.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When we can arbitrarily control our evaluation of sensory experience, then we are free from it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/43/Andrei Volkov", "score": 6}}, {"sents": [{"text": "Does the Buddhist breathe?Does", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the Buddhist drink", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "water?Does the Buddhist eat food?Does the Buddhist exercise?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If all of these needs can be met without attachment, why should sex be any different?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Sex can be entirely to meet one's biological urges, the way we eat and drink and exercise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not saying it is easy to do so, but it seems to me that clearly the possibility exists.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/854/Kaminiwa", "score": 2}}, {"sents": [{"text": "No.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "All healthy humans are biologically addicted to dopamine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"The brain includes several distinct dopamine systems, one of which plays a major role in reward-motivated behavior.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most types of reward increase the level of dopamine in the brain, and a variety of addictive drugs increase dopamine neuronal activity.\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Dopamine is the hormone that makes you feel good.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you can orgasm without it feeling good then, yes.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "You can never feel anything good without attachment.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Humans are hardwired to like dope just as they do sugar and for the same reason; need.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The need to procreate the species and the need to consume calories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/855/Mazura", "score": 2}}, {"sents": [{"text": "To experience an orgasm you need some form of active arousal.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If arousal is involved you are attached and goes against the precept.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "If it is from other causes like bed wetting then it may be OK as long as you don't fantasise.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If there is fantasy then again there is attachment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Main thing to remember is sensation is involuntary sometimes but seeking sensations is not without attachments, and seeking sensations can be very subtle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 1}}, {"sents": [{"text": "Here is the thing about Sexual activities....", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "We do not admire it like the western culture,But the eight fold path is not a hammer on your marriage life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can still have sex but with her only.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And if you are single there is a set of guidelines established din Buddhism in finding the correct type for sex (Please refer a good source about Five precepts).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can very well feel anything without getting attached to it, How do i know it?", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "well arahants still felt the heat,coldness,soft touch of clothes,the comfort of a breezing wind,the beauty of a jungle.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But still they had no disturbance from it", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "they even admired the beauty of nature.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But in the examples you are presenting in your question", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "we can't agree that it can be felt without the addiction to it.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Basically the main reason for sex is the attachment that you have for it.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Sex is not a huge deal for a beginner but alcohol is an addiction with no virtual benefit,it is that simple and under n o circumstances can be justified as something a Buddhist would do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You can have some help from meditation to fight the urge to drink and some therapy or rehab would also help.that is something you will have to fight on your own.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember what Lord Buddha said This is an individual's fight against himself,in it he will need good friends,Knowledge of dharma and courage.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But he must fight alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Well we are here to help so start with one day without alcohol and let's see what happens from there.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/7141/Theravada", "score": 0}}, {"sents": [{"text": "According to Alagaddupama Sutta , it isn't possible: For a person to indulge in sensual pleasures without sensual passion, without sensual perception, without sensual thinking: That isn't possible.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "The commentary makes it more precise: According to the Commentary, \"indulge in sensual pleasures\" here means indulging in sexual intercourse; the Sub-commentary adds that other acts expressing sexual desire \u2014 such as hugging and petting \u2014 should be included under this phrase as well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/760/michau", "score": 0}}], "question": {"question": "I used orgasm as an example because it is usually the strongest sensation one can feel due to everything involved and all the chemistry released in the body.  Also, I would say that sexual activity and drinking are probably the two biggest challenges one has to overcome when following the 8 precepts for weeks or months.  So, can one feel it without attachments?!", "title": "Is it possible to experience powerful sensations, such as orgasm, without getting attached to it?", "forum": "buddhism.stackexchange.com", "question_tags": "<attachment><sexuality>", "link": "buddhism.stackexchange.com/questions/3404", "author": "buddhism.stackexchange.com/users/533/konrad01"}, "example_id": "30_20", "summaries": [["Ostensibly, there is no reason why it wouldn't be technically possible for the body to trigger an orgasm without any kind of mental attachment. In the vinaya there are several cases that seem to suggest involuntary (physical) sexual arousal involving heat and motion; it seems reasonable to suggest that certain conditions could result in an involuntary ejaculation.   However, aAccording to  Alagaddupama Sutta , it isn't possible:   For a person to indulge in sensual pleasures without sensual passion, without sensual perception, without sensual thinking: That isn't possible. ", "Opinions and beliefs vary in this matter. There are several cases in the Vinaya that suggest sexual arousal. Some people believe that an orgasm can be experienced without feeling pleasure or having any mental attachment. On the other hand, Alagaddupama Sutta says it is not possible for a person to indulge in sensual pleasures without sensual passion, without sensual perception, without sensual thinking. If arousal is involved, there is attachment and that goes against the precept."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["There are several cases in the Vinaya that suggest sexual arousal. Some people believe that an orgasm can be experienced without feeling pleasure or having any mental attachment.", "According to  Alagaddupama Sutta , it is not possible for a person to indulge in sensual pleasures without sensual passion, without sensual perception, without sensual thinking. If arousal is involved, there is attachment and that goes against the precept, and one of the main reasons for sex is the attachment that people have for it."]]}
{"answers": [{"sents": [{"text": "Causes of False Speech", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The root causes of false speech are greed, hatred and delusion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Greed is the root cause when false speech is used to obtain material gain or status for oneself or someone dear to oneself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hatred is the root cause when false speech is used to cause loss and bring harm and suffering to others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Delusion is the root cause when it is used neither for one's gain nor to cause loss and harm to others, but for the sake of enjoyment such as lying for the sake of a joke, exaggeration to spice up a story, or flattery to please others, etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lying to get a job falls under the 1st category.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, it does break the fourth precept.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/111/Sankha Kulathantille", "score": 20}}, {"sents": [{"text": "If you have intention to deceive, you know what you are going to say is false and then say it then it is lying.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "In a job interview you might be asked questions you are not very sure about.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Making an intelligent guess in those instances in fine.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Not attempting may look negative or as a lack of confidence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also interviewer will not expect you to know everything but an attempt will be appreciated.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Much like in an exam.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Lying about your experience may not be fine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Also spin doctering / white lies with a intention to deceive is not fine.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "Otherwise putting a positive spin is fine.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Facing an interview is an art in itself which you can master without breaking your ethics and morality.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 8}}, {"sents": [{"text": "In addition to the excellent answers already given, it's important to also keep in mind the effect of one's actions on oneself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So even if the lie you told had no ill effect on the interviewer or company for which you were applying for a job; (say for example, they didn't hire you anyway), you still know you stated something untrue and that stays with you.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "We work to keep our sila good (by following the 5 precepts) because of the good it does for our own minds.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/143/Robin111", "score": 6}}, {"sents": [{"text": "Lying occurs when four elements are present.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The speaker must not be mistaken about what he or she wants to say.b.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The speaker must have the intention to deceive.c.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The lie must be consciously pronounced.d.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hearer must be deceived.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Associated with lying are all attempts to twist the truth by deceptive means and the concealment of the facts in order to cheat people.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "source: Treasury of Precious Qualities , commentary by Kangyur Rinpoche", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2478/Jeffrey DeLeo", "score": 1}}, {"sents": [{"text": "I listened to a talk by Ajahn Punnadhammo some days ago.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In here he talks about why the Buddha had put a great emphasiz on right speech .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ajahn Punnadhammo says that by using the speech faculty we can directly input dhammas into other beings mind-stream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So by misusing the speech faculty (by lying for example) we can directly input delusion into other beings mind-stream.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "That is a heavy kammic thing to do since delusion is what binds us in Samsara.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When he said that i really understood the depth of the 4th precept.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2424/Lanka", "score": 1}}, {"sents": [{"text": "is there ever a time to not look and think carefully about an actual situation? suppose one were the sole provider for a large family and lost their job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "one looks and looks and finally an opportunity arises.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and the person can actually do the job.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "and do it well.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "but!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "a degree is mandatory.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the person lacks that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "what to do?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "see if they can be hired by demonstrating ability might be on choice.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if jobs are.scarce and the family has begun to starve tho?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "me, I would accept that some negative karma would be incurred.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would accept some delay on reaching enlightenment.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I would lie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "if hired, I would get the degree quietly, over time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "there is no absolute thing to do.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it depends on the situation. to save the lives of others, especially others who are children or otherwise dependant on you, I don't see how I could make any choice that ignored that (but again, a situation could arise in which I acted differently).", "label": [1], "label_summ": [0], "cluster_id": [[2]]}, {"text": "to me it seems the essence of Buddhism is awareness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "generalizing or adhering to preconcieved ideas of what to do and not do seems a bit robotic and not a way to further the habit of actually percieving.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "it also gives no room to listen to ones inner voice, intuition or whatever you want to call it, which I've always understood to be also perception just not always at the level.of conscious intent.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/5065/iquanyin", "score": 0}}], "question": {"question": "Since lying is not really directed at a person, can it still be harmful? I have had multiple jobs before when the companies I worked for had no issues lying to me(on a organizational level)   I can see how lying(when done successfully) can make myself believe I am something I am not and hence inflate my ego but what if this is not the case and the lying is only done with a sense of wanting to get a position and work hard and achieve something?", "title": "Is lying at a job interview breaking a precept?", "forum": "buddhism.stackexchange.com", "question_tags": "<karma><five-precepts><ethics>", "link": "buddhism.stackexchange.com/questions/3475", "author": "buddhism.stackexchange.com/users/445/user3743672"}, "example_id": "30_21", "summaries": [["We work to keep our sila good (by following the 5 precepts) because of the good it does for our own minds.  So even if the lie you told had no ill effect on the interviewer or company for which you were applying for a job; (say for example, they didn't hire you anyway), you still know you stated something untrue and that stays with you. Moreover, if you have intention to deceive, you know what you are going to say is false and then say it then it is lying.", "It is not acceptable for a person to intend to deceive. However, facing an interview and presenting oneself in the best possible light is acceptable. If someone tells a lie with no ill effects, that person still knows that he said something untrue, which stays with him. We follow the precepts to keep our sila good and because of the good it does for our minds. However, it may depend on the situation.  Some people may find it acceptable to lie to protect children or people who are otherwise dependent on them."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["It is not acceptable for a person to intend to deceive. However, facing an interview and presenting oneself in the best possible light is acceptable.", "If someone tells a lie with no ill effects, that person still knows that he said something untrue, which stays with him. We follow the precepts to keep our sila good and because of the good it does for our minds.", "It depends on the situation.  Some people may find it acceptable to lie to protect children or people who are otherwise dependent on them."]]}
{"answers": [{"sents": [{"text": "Dr. Ian Stevenson did research on rebirth, and most of his subjects were children.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As I remember he said during the first 5-6 years of a child's life some of them would remember how they died.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of them who remembered their previous life have had some sudden tragic death.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hence, these incidents seem to be deeply carved in their minds, but this memory would slowly fade away as they grew old.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most of these incidents were reported from families having Hindu or Buddhist backgrounds because their parents believed in rebirth and believed their child was saying the truth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In some cases, when the researchers traced the child's past routes based on their stories, they had actually found that the person had existed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also in some cases it turned out that the parents have been lying to gain some popularity from local media.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ":)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I think this research is not so popular among other scientists, claiming it has no clear evidence that backs his theories.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Upon his death I think his student continues this work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Here's link to their work.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "http://www.medicine.virginia.edu/clinical/departments/psychiatry/sections/cspp/dops/publications-page", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(Edited the previous reference according to Ven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Yuttadhammo's comment)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/701/dmsp", "score": 7}}, {"sents": [{"text": "First and foremost account is the Jataka stories .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These are generally the account of Buddha himself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also there are some records of his disciples.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In modern times a famous person who did research in this area is Edgar Cayce .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Also there has been Parapsychology research in this area.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Keep in mind if it is a monk who has developed Abhij\u00f1\u0101 , they do not openly say they have such powers.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(I know and seen some monks with these abilities who I have been very close to, but they will not come out to the open and show this so if I way so and so has it there is not way to ascertain my claim.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a final note, what I can say is Ehipassiko.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Come and see for yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Develop the 4 Jhanas and see for yourself.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 7}}, {"sents": [{"text": "Stevenson has published a summary of his work at the end of his life, see Medical Hypotheses (2000) 54(4), 652\u2013659", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I add the summary of his paper:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Several disorders or abnormalities observed in medicine and psychology are not explicable (or not fullyexplicable) by genetics and environmental influences, either alone or together.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "These include phobias and philiasobserved in early infancy, unusual play in childhood, homosexuality, gender identity disorder, a child\u2019s idea of havingparents other than its own, differences in temperament manifested soon after birth, unusual birthmarks and theircorrespondence with wounds on a deceased person, unusual birth defects, and differences (physical and behavioral)between monozygotic twins.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The hypothesis of previous lives can contribute to the further understanding of thesephenomena.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/880/Jo Wehler", "score": 3}}, {"sents": [{"text": "Well, I am buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I am from Sri Lanka.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I told my story of past life when I was 2yrs old.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "I have seen many others who have told.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/882/nimala9", "score": 1}}, {"sents": [{"text": "The famous claim of Bridey Murphy 1923 - 1995 to have previously lived in 19th century", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Ireland is in Wikipedia http://en.wikipedia.org/wiki/Bridey_Murphy which has references to variously sceptical reports and evidence.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The book \"Have you Lived Before this Life\" by L. Ron Hubbard (1968) reports uncritically on 43 cases of remembered previous lives.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "It expressly contains no evaluation of the truth or falsity of the data, and each investigation was done as an \"auditing\" session or scientology confessional, where the investigator prompts the subject to recall usually painful, lurid episodes.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Hubbard himself reported an expedition to verify his own claimed past life memory in \"A Test of Whole Track Recall\" (1968) republished in 1972 as \"Mission Into Time\" http://scientology.wikia.com/wiki/Mission_Into_Time .", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "These books may not be in print now but Knud Eriksen, a Dane who is not an uncritical scientologist, has investigated http://www.solitarytrees.net/racism/pastlife.htm", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the claimed past lives of Hubbard - there are several!", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "- and \"finds no good reason to doubt\" them.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buddhists must continue to have doubts about Ron Hubbard's claim in \"Hymn of Asia\" to have been Buddha (Siddharta Gautama).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/959/cuddlyable3", "score": 1}}], "question": {"question": "Although the vast majority of people will not remember past lives, are there reliable accounts of people who have? Specifically are there accounts of Buddhists who have remembered past lives and whose experience can be (even partially) verified in some independent way? Or do people with past life memories generally come from other religions and traditions such as Hinduism?  I appreciate that reliable is a very ambiguous term. If possible could people perhaps note the quality of the evidence when answering. Is it anecdotal, statistical significant etc...?", "title": "Are there reliable accounts of Buddhists who have remembered past lives?", "forum": "buddhism.stackexchange.com", "question_tags": "<rebirth><science>", "link": "buddhism.stackexchange.com/questions/3501", "author": "buddhism.stackexchange.com/users/157/Crab Bucket"}, "example_id": "30_22", "summaries": [["S2: The book \"Have you Lived Before this Life\" by L. Ron Hubbard (1968) reports uncritically on 43 cases of remembered previous lives. Hubbard himself reported an expedition to verify his own claimed past life memory in \"A Test of Whole Track Recall\" (1968) republished in 1972 as \"Mission Into Time\" http://scientology.wikia.com/wiki/Mission_Into_Time. In addition, there is the famous claim of Bridey Murphy 1923 - 1995 to have previously lived in 19th century.", "There is anecdotal evidence of people telling stories of past lives at 2 years of age and the famous claim of Bridey Murphy 1923 - 1995 to have previously lived in 19th century. The book \"Have you Lived Before this Life\" by L. Ron Hubbard (1968) reports uncritically on 43 cases of remembered previous lives. Hubbard himself reported an expedition to verify his own claimed past life memory in \"A Test of Whole Track Recall\" (1968) republished in 1972 as \"Mission Into Time\"."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Anecdotal evidence of people telling stories of past lives at 2 years of age and the famous claim of Bridey Murphy 1923 - 1995 to have previously lived in 19th century.", "The book \"Have you Lived Before this Life\" by L. Ron Hubbard (1968) reports uncritically on 43 cases of remembered previous lives. Hubbard himself reported an expedition to verify his own claimed past life memory in \"A Test of Whole Track Recall\" (1968) republished in 1972 as \"Mission Into Time\"."]]}
{"answers": [{"sents": [{"text": "Buddhism has the idea of the three jewels : Buddha, Dharma, Sangha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You said \"I believe in Buddha and his philosophy\" so that's two of them, i.e. Buddha, and Dharma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There are parts e.g. in the Dhammapada which suggest it's better to be alone than with a fool:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If for company you cannot find a wise and prudent friend who leads a good life, then, like a king who leaves behind a conquered kingdom, or like a lone elephant in the elephant forest, you should go your way alone.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But Buddhism might also support (or encourage or recommend) friendship .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "For example, the Upaddha Sutta says, I have heard that on one occasion the Blessed One was living among the Sakyans.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Now there is a Sakyan town named Sakkara.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There Ven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ananda went to the Blessed One and, on arrival, having bowed down to the Blessed One, sat to one side.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As he was sitting there, Ven.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ananda said to the Blessed One, \"This is half of the holy life, lord: admirable friendship, admirable companionship, admirable camaraderie.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"[1] \"Don't say that, Ananda.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't say that.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Admirable friendship, admirable companionship, admirable camaraderie is actually the whole of the holy life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When a monk has admirable people as friends, companions, & comrades, he can be expected to develop & pursue the noble eightfold path.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\"", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "And how does etc.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Note: As AN 8.54 points out, this means not only associating with good people, but also learning from them and emulating their good qualities.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/254/ChrisW", "score": 4}}, {"sents": [{"text": "As a zen buddhist in Florida of the United States, taking refuge in the three jewels is the ceremony in which one will often consider themselves becoming buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Taking on the precepts can be seen as the threshold one makes to become a Buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Afterwards one often gets a \"Dharma name\" and formally calls themselves a Buddhist Practitioner.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Of course this is all merely ceremonial but the point of taking on a title is very tied to ceremonies.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I graduated college with a ceremony.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I grew another year with a ceremony.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I became a man with a ceremony.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Ceromonies help define ourselves to ourselves and to others.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However in my personal experience one becomes a Buddhist when they join a sangha.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "It is in a sangha where I feel the practice really comes alive in my life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/625/Thien", "score": 2}}, {"sents": [{"text": "I doubt you'll find a good answer as to whether Buddhism is a religion or a way of life, simply because there's a ton of stuff that's called Buddhism and not everyone agrees as to what constitutes a religion anyway.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Many Buddhists consider taking the vows to be the thing that makes you a Buddhist, so if you want to make it \"official\", you can take the vows at your friendly neighborhood Buddhist Temple.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "Outside of that, I imagine you can call yourself a Buddhist if you believe in the Buddha and his message.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Do keep in mind that Buddhism is just a label; it's really about how you live.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "You need not identify yourself as a Buddhist to live a Buddhist life and many people who identify as Buddhists do not live a Buddhist life.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2207/R. Barzell", "score": 2}}, {"sents": [{"text": "Can I call myself Buddhist?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm going to quote parts of my answer on this question :", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There isn't one", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "agreed upon definition about when you are truely a Buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some people say you are a Buddhist if you consider yourself to be one, others say you need at least several years training from an acknowledged Buddhist teacher and/or have ' taken refuge ' (which is a formal or informal ceremony which marks your decision to become a Buddhist).", "label": [1], "label_summ": [1], "cluster_id": [[0, 1]]}, {"text": "Personally I like the view of Dzongsar Jamyang Khyentse Rinpoche who has written a book on the topic called \" What Makes You Not a Buddhist \":", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It\u2019s whether you agree with the four fundamental discoveries the Buddha made under the Bodhi tree, and if you do", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": ", you can call yourself a Buddhist ( ref ).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So yes, you can call yourself a Buddhist.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Whether other Buddhists agree with you may depend on the tradition they follow.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Is Buddhism a religion?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most Buddhists", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I know regard Buddhism as a lifestyle rather than a religion.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "However, most non-Buddhists see it as a religion, probably because it shares many aspects commonly found in a religion.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "BTW, you may find that the answers on this question 'Is Buddhism a religion or a philosophy?'", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "give more insight in this matter.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/408/THelper", "score": 1}}, {"sents": [{"text": "You can call yourself a Buddhist.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Other people can call you a Buddhist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But it is only words.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buddha is real, Buddhism is only idea.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Some respectful people can say that Buddhism is a religion, but again it is only words and ideas.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "If you want to go this way, go without unnecessary words.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/7462/Mikhail", "score": 1}}, {"sents": [{"text": "You can call yourself a Buddhist if you give fair trial to the Buddhist teaching.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "You should have some faith the the Buddha, the Community and the Teaching unless you will not try the Dhamma.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Buddhism is not a religion in the sense that a religion accepts a higher power.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 0}}, {"sents": [{"text": "You can call yourself a Buddhist if you like, but that is just a name, much like your own.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Does changing your name change who you are?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Don't worry so much about what you should call yourself, just focus on studying and practicing Buddhism.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you are not into the academic of philosophy studies, I don't think this is an important question you need answer to.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But if you need to classify what Buddhism is for now,just take Buddhism as a way to help you understand yourself and the world around you.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2462/zen", "score": 0}}], "question": {"question": "There are differences of opinion on the question of whether or not Buddhism should be considered a religion. Many sources commonly refer to Buddhism as a religion.  If yes then in which region? Can I call myself Buddhist? If I believe in Buddha and his philosophy?  But it is still confusing! Need precise answer if possible!", "title": "Can I call myself Buddhist? Is Buddhism a religion?", "forum": "buddhism.stackexchange.com", "question_tags": "<religion><early-buddhism>", "link": "buddhism.stackexchange.com/questions/5831", "author": "buddhism.stackexchange.com/users/2427/eirenaios"}, "example_id": "30_24", "summaries": [["Some people believe you can consider yourself a Buddhist just by deciding to, others that you need many years of practice. Buddhism is not a religion as others that simply believe in a higher power, it is a practice. Therefore, if you practice, you are a Buddhist.", "Many Buddhists consider taking the vows and taking refuge to be the thing that makes you a Buddhist. Others believe it is when they join a sangha. You can call yourself a Buddhist if you believe in Buddha and his message. Buddhism is often described as a religion, but not in the same way as religions that accept a higher power."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Many Buddhists consider taking the vows and taking refuge to be the thing that makes you a Buddhist. Others believe it is when they join a sangha.", "Yes, you can call yourself a Buddhist if you believe in Buddha and his message.", "Buddhism is often described as a religion, but not in the same way as religions that accept a higher power."]]}
{"answers": [{"sents": [{"text": "I think I remember a story told of the Dalai Lama walking through a crowd, and meeting someone in the crowd who had some mentally illness.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "According to the story, the Dalai Lama took that man's hand in his own and held it for a while, and the man (who had been unhappy) relaxed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The story was told as an example of His Holiness's compassion (and communication).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I suppose there are several different types of language barrier:", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't understand written language (\"illiterate\") Doesn't understand spoken language (\"deaf\") Understands one natural language but not another (e.g. understands english but not chinese)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Doesn't understand technical vocabuary (for example Pali words such as dukkha ) Sensory barriers (e.g. different people are in different rooms) Learning disability (e.g. someone didn't learn to communicate when they are an infant child, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mental barriers (e.g. someone is drunk, drugged, mentally ill, etc.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Language is a \"system of communication\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It might be like \"a bridge over a river\" or \"two people holding hands\".", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There might be a limit to what or how much can be communicated, but language can be as much \"bridge\" as it is \"barrier\".", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "On the other hand, the part of one's mind which communicates using language can (I guess) be mistaken as the 'self' or 'ego'.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Language is a sensory (conditioned) phenomenon.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Some meditative practices (e.g. \"guarding senses\" etc.) may be intended to reduce one's dependence on communication.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/254/ChrisW", "score": 4}}, {"sents": [{"text": "As for literacy in general-- you have to remember that the Buddha didn't write anything down.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "I'm not sure that he was literate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "There weren't books, instead people did incredible feats of memorization.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Or did you mean you personally?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So far this community is full of people who really want to help you people with their question.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you just keep throwing words at people, some will stick.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Usually if it is an interesting question, people will edit your question to clean up the English.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "In the old Pali texts, the speaker often uses many words with similar meanings in a row, as if they are trying to make sure that if you don't understand one word, you'll understand one of the next near synonyms.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "If you keep throwing words at us, we will eventually get the point and in turn, we will keep throwing words at you until we reach an answer.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(This isn't true on all StackExchange sites, on some sites, like StackOverflow, questions get closed if they aren't coherent and reasonable.)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/289/MatthewMartin", "score": 2}}, {"sents": [{"text": "Language is a means of communication.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "When it comes to the Dhamma the role of language is the elaborate the techniques and provide guidance.", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "The realisation should be at the experiential level.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/295/Suminda Sirinath S. Dharmasena", "score": 1}}, {"sents": [{"text": "Language or the word, is a barrier in a sense that it can not present the totality of an experience.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Language is linear and fixed.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Experiences are fluid.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "It is not like taking a photograph or making a duplicate.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "When one uses language or words to describe an experience what happens is the experience itself is transformed.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Language is a way to solidify the vague feelings and sensations and thoughts as a means to organise reality ( or our impressions of reality).Though language, like thinking has its uses, it is also a way for the ego to solidify experiences which are impermanent.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "First we think then we churn our thoughts using words then before we know it we've built a solid wall of concepts around us imprisoning ourselves from the world of sensing or experiencing or just being.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "This is why its said that Language shows and hides their meaning at the same time.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "So like everything else in life language should be used skillfully and not as a substitute for reality.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/3551/Orion", "score": 1}}, {"sents": [{"text": "I was looking through the answers for the most famous Buddhist story about an illiterate person...", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "the 6th patriarch, Huineng.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "He was illiterate yet", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "(he could not read or write) but due to great past merit and cultivation, when he heard a Buddhist sermon he Awakened.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Afterwards he just worked in the monastery and the head, the 5th patriarch, did not know of his Awakening for a long time until he did a poetry contest to find the most Awakened student.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Huineng was born into the Lu family in 638 A.D. in Xinzhou (present-day Xinxing County) in Guangdong province.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "His father died when he was young and his family was poor.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As a consequence, Huineng had no opportunity to learn to read or write and is said to have remained illiterate his entire life. from Wikipedia I reccommend reading the full story from The Diamond Sutra Explained by Master Huai-Chin Nan.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2265/Ahmed", "score": 1}}], "question": {"question": "If I am an illitrate of all (this worldly languages) and I am aware of all the unanswered doubts, then how come i'll explain you 'what I have asked or answered ? There are so many bars in putting questions or placing answers people. Ahh.. Nt easy admin.", "title": "is language a barrier?", "forum": "buddhism.stackexchange.com", "question_tags": "<personal-practice><doubt>", "link": "buddhism.stackexchange.com/questions/7093", "author": "buddhism.stackexchange.com/users/2442/jitin"}, "example_id": "30_27", "summaries": [[" Language is a means of communication. Language or the word, is a barrier in a sense that it can not present the totality of an experience.  Language is a way to solidify the vague feelings and sensations and thoughts as a means to organise reality ( or our impressions of reality).Though language, like thinking has its uses, it is also a way for the ego to solidify  experiences which are  impermanent.", "Language can be as much \"bridge\" as it is \"barrier\".  When it comes to the Dhamma the role of language is the elaborate the techniques and provide guidance. Language may be considered to be a barrier in a sense that it can not present the totality of an experience. It is a way to solidify the vague feelings and sensations and thoughts as a means to organise reality ( or our impressions of reality).Though language, like thinking has its uses, it is also a way for the ego to solidify  experiences which are  impermanent."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Language can be as much \"bridge\" as it is \"barrier\".  When it comes to the Dhamma the role of language is the elaborate the techniques and provide guidance.", "Language is a barrier in a sense that it can not present the totality of an experience. It is a way to  solidify the vague feelings and sensations and thoughts as a means to organise reality ( or our impressions of reality).Though language, like thinking has its uses, it is also a way for the ego to solidify  experiences which are  impermanent."]]}
{"answers": [{"sents": [{"text": "As @ChrisW linked above, there are many representations of the Buddha in his emaciated state, such as and .", "label": [1], "label_summ": [0], "cluster_id": [[0]]}, {"text": "From the book Buddhist Art and Architecture by Robert E. Fisher, a brief mention of this style of portraying the Buddha is found on page 47", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "when discussing contrast between Roman and Indian styles of portraying the Buddha in art in the Gandhara region where Alexander the Great had just ended his campaign.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "The Roman love of portraiture and dramatic realism appeared in the form of images of the emaciated Buddha, a favorite subject of the region but one seldom found in Indian art.", "label": [1], "label_summ": [1], "cluster_id": [[0]]}, {"text": "So while the Romans liked this style, it certainly wasn't as popular then (or now)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "as depictions of the Buddha while not in an emaciated state.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "As mentioned, the Buddha taught the middle way, so neither his period of luxury nor his period of austerity seem as important or as inspiring as the period of his enlightenment, most popularly depicted with the Buddha looking healthy and serene.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/143/Robin111", "score": 6}}, {"sents": [{"text": "Because it is not the middle way.", "label": [1], "label_summ": [1], "cluster_id": [[1]]}, {"text": "Representing the Buddha as emaciated is likely to lead others to fast like the Buddha, thereby repeating his follies.", "label": [1], "label_summ": [1], "cluster_id": [[2]]}, {"text": "The representation of the Buddha is not primarily a representation of the human or of history alone, but of the realized wisdom of a Buddha.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/715/Buddho", "score": 5}}, {"sents": [{"text": "Because people often wish to deny that starvation and illness exist.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Even Buddhists find these facts challenging", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/10385/Anne", "score": 2}}, {"sents": [{"text": "The fat, bald, laughing\"buddha\" is a chinese monk named Ho Tai (or Mi Lo Fa) .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/11512/daylily", "score": 2}}, {"sents": [{"text": "Beautiful answer by Robin111.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "But I believe the question is why isn't Buddha represented as", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "emaciated?Specifically why do people have the fat Laughing Buddha statue everywhere especially at the front of business buildings ?", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Mainly this is because it represents wealth, commerce, and overspending, something businesses like .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Most when asked say \"it's luck.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "\" These people feel it attracts abundance .", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Other reasons this trend has remained so is because: the Buddha did not attain Awakening until he \"fattened up\" a little, taking the milk curds from the woman, and taking care of his physical form the obesity/fat belly represents happiness and physical health [ironic because I feel much happier on successful fasts than I do overeating!].", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "Remember that happiness (a result of the 2nd training) is a foundation for Awakening (the 3rd training).", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "obesity is representative of wealth in earlier times (actually all times, except this past century)", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}, {"text": "which in reference to Buddha perhaps represents spiritual wealth.", "label": [0], "label_summ": [0], "cluster_id": [[-1]]}], "answer_details": {"author": "buddhism.stackexchange.com/users/2265/Ahmed", "score": 1}}], "question": {"question": "Surely The Buddha appeared quite emaciated when he realized full enlightenment. Why is an emaciated Buddha rarely represented in art?", "title": "Why is an emaciated Buddha rarely represented in art?", "forum": "buddhism.stackexchange.com", "question_tags": "<the-buddha><art><iconography>", "link": "buddhism.stackexchange.com/questions/7315", "author": "buddhism.stackexchange.com/users/108/PaPa"}, "example_id": "30_28", "summaries": [["The Buddha taught the middle way, so neither his period of luxury nor his period of austerity seem as important or as inspiring as the period of his enlightenment, most popularly depicted with the Buddha looking healthy and serene.  Representing the Buddha as emaciated is likely to lead others to fast like the Buddha, thereby repeating his follies. ", "Buddha has often been portrayed in his emaciated state in art. The Roman love of portraiture and dramatic realism appeared in the form of images of the emaciated Buddha, a favourite subject of the region but one seldom found in Indian art. The Buddha taught the middle way, so neither his period of luxury nor his period of austerity seem as important or as inspiring as the period of his enlightenment, most popularly depicted with the Buddha looking healthy and serene. It is also thought that representing the Buddha as emaciated is likely to lead others to fast like the Buddha, thereby repeating his follies."]], "mismatch_info": {"rel_sent_not_in_cluster": [false], "cluster_sents_not_matched": [[]], "clusters_orig": [[]]}, "annotator_id": [6], "cluster_summaries": [["Buddha has often been portrayed in his emaciated state in art. The Roman love of portraiture and dramatic realism appeared in the form of images of the emaciated Buddha, a favourite subject of the region but one seldom found in Indian art.", "The Buddha taught the middle way, so neither his period of luxury nor his period of austerity seem as important or as inspiring as the period of his enlightenment, most popularly depicted with the Buddha looking healthy and serene. ", "Representing the Buddha as emaciated is likely to lead others to fast like the Buddha, thereby repeating his follies."]]}