### Question
How is the term invert sugar sirup defined?


### Answer
The term **invert sugar sirup** is defined in *21 CFR § 101.12* as the following:

> an aqueous solution of inverted or partly inverted, refined or partly refined sucrose, the solids of which contain not more than 0.3 percent by weight of ash, and which is colorless, odorless, and flavorless, except for sweetness.

#### Citation:
  - *21 CFR § 101.12*
