### Question
How is the "inedible" defined?


### Answer
The term **inedible** is defined in *21 U.S.C. § 1033* as follows -

> eggs of the following descriptions: black rots, yellow rots, white rots, mixed rots (addled eggs), sour eggs, eggs with green whites, eggs with stuck yolks, moldy eggs, musty eggs, eggs showing blood rings, and eggs containing embryo chicks (at or beyond the blood ring stage)

#### Citation:
  - *21 U.S.C. § 1033*
  - Heading: **CHAPTER 15-EGG PRODUCTS INSPECTION**

