Bonnie C Desselle, Robin English, George Hescock, Andrea Hauser, Melissa Roy, Tong Yang, Sheila W Chauvin
Evaluation of a faculty development program aimed at increasing residents' active learning in lectures
Journal of graduate medical education
prevalence convenience beverage stores taiwan provides environment children access different beverages knowledge relationship beverage consumption types anthropometrics children reported taiwan aim study examine association consumption frequency beverage type anthropometrics thirdgrade children crosssectional study conducted 10 elementary schools 12 administrative regions distributed evenly throughout taipei city june 2017 december 2018 parents 515 children completed questionnaire written instructions designed collect demographic characteristics frequency consumed beverage types anthropometrics study novel beverage types categorized based sugar protein contents namely nutritious sugar nutritious sugar nonnutritious sugarfree differences height body weight intake frequencies within beverage type determined using analysis variance test nonparametric statistics depending confirmation normal data distribution height weight children consuming nutritious beverages fell highest respective percentile compared consume p 0001 0035 respectively consumption nutritious sugar sugar beverages associated height body weight body mass index children consumed nonnutritious sugarfree beverages significantly heavier p 0016 higher body mass index p 0001 first study conducted thirdgrade children taiwan showing beverage consumption type associated anthropometrics nutritious beverages appear better choice growth children nevertheless additional related studies including overall assessment childrens calorie nutrient intakes related dietary behaviors warranted provide helpful information policymakers