Ashlyn Sahay, Eileen Willis, Stephen Yu
Pressure injury education for older adults and carers living in community settings: A scoping review
International wound journal
street food vital component cities towns developing countries however food poisoning associated inadequate knowledge food safety practices inappropriate food handling examined knowledge attitude practices street food sellers takoradi submetropolis ghana food safety hygienic practice descriptive crosssectional study 406 street food vendors recruited based simple random sampling technique sekonditakoradi metropolis ghana using structured questionnaire data collected analyzed chisquare test binary logistic regression using stata version 16 software statistical significance set p 005 level knowledge low among 704 food vendors 51 negative attitudes towards food safety hygiene food hygiene practices also poor among 523 participants predictors low knowledge level senior high aor 037 95 ci 019070 p 0002 junior high education aor 052 95 ci 027099 p 0047 senior high education aor 037 95 ci 017082 p 0014 prior training food safety hygiene aor 050 95 ci 029084 p 0010 high level knowledge aor 033 95 ci 020054 p 0001 associated lower likelihood negative attitude towards food safety hygiene moreover junior high education aor 620 95 ci 2781387 p 0001 high level knowledge aor 470 95 ci 277798 p 0001 positive attitude towards food safety hygiene aor 176 95 ci 108287 p 0023 associated higher odds good food practice knowledge attitude regarding food safety hygienic practices poor among street food vendors future initiatives focus establishing training programs food vendors within metropolitan assembly improve knowledge food safety hygienic practices