Karen Mattick, Ian Dennis, Paul Bradley, John Bligh
Content specificity: is it the full story? Statistical modelling of a clinical skills examination
Medical education
primary objective study assess feasibility acceptability weeknight supper savers familybased intervention designed promote meal preparation food waste reduction 4week program piloted using singlearm prepost design based theory planned behavior intervention included chefled online cooking class food waste toolkit 4 text messageswk postintervention surveys used assess feasibility acceptability interventions eighteen families 95 attended scheduled cooking class parents completed survey 17 mothers 12 fathers reported satisfied overall program cooking class toolkit approximately 73 children n 21 reported satisfied overall program 77 reported satisfied cooking class toolkit intervention feasible wellreceived families results could help inform future public health programs focused reducing household food waste