Sohyun Park|Elizabeth A. Lundeen|Liping Pan|Heidi M. Blanck
Impact of Knowledge of Health Conditions on Sugar-Sweetened Beverage Intake Varies Among US Adults
National Center for Chronic Disease Prevention and Health Promotion|Centers for Disease Control and Prevention|National Center for Chronic Disease Prevention and Health Promotion|Centers for Disease Control and Prevention|National Center for Chronic Disease Prevention and Health Promotion|Centers for Disease Control and Prevention|National Center for Chronic Disease Prevention and Health Promotion|Centers for Disease Control and Prevention
purpose study examined associations knowledge sugarsweetened beverage ssbrelated health conditions ssb intake among us adults design quantitative crosssectional study subject 2014 summerstyles survey data 4163 us adults 18 years used measures outcome measure frequency ssb intake regular soda fruit drinks sports energy drinks sweetened coffeetea drinks exposure measures knowledge 6 ssbrelated health conditions weight gain diabetes cavities high cholesterol heart disease hypertension analysis six logistic regression models used estimate adjusted odds ratios ors consuming ssbs 2 timesd according knowledge ssbrelated health conditions results overall 378 adults reported consuming ssbs 2 timesd although adults identified weight gain 802 diabetes 736 cavities 718 related drinking ssbs fewer adults identified high cholesterol 241 heart disease 315 hypertension 330 related drinking ssbs crude analyses indicated lower ssb intake significantly associated knowledge associations ssbs weight gain diabetes cavities heart disease however adjustment covariates lack knowledge association heart disease ssbs significantly associated consuming ssbs 2 timesd 129 nonssb consumers conclusions finding knowledge ssbrelated health conditions general associated high ssb intake suggests knowledge ssbrelated health conditions alone may sufficient adult behavior change