Eda Kılınç İşleyen, Gülbahar Korkmaz Aslan, Asiye Kartal
Knowledge and Perceptions About Cervical Cancer and Human Papillomavirus, and Relationship with E-health Literacy, and Affecting Factors Among Female University Students
Journal of adolescent and young adult oncology
assess impact school lunch environmental factors fruit vegetable fv consumption second third grade students crosssectional observations 1 school year students 14 elementary schools 4 new york city boroughs n 877 studenttray observations dependent variables fv consumption collected visual observation independent variables included school lunch environmental factors individuallevel schoollevel demographics hierarchical linear modeling used fv consumption outcome variable relevant independent variables included model slicing precutting fruits lunch recess positively associated p 05 163 080cup higher fruit consumption across students respectively preplating vegetables lunch trays 2 vegetable options lunch recess positively associated p 05 024 009 007cup higher vegetable consumption across students respectively although small increase intake results study support school lunch environmental factors affect childrens fv consumption factors leading impactful increases others slicing fruits seems promising leading greater fruit consumption tested