Rosemary M Caron, Semra Aytur, Haylee Foster
The Institute of Medicine's call to action revisited: assuring access to public health education for U.S. college students
Frontiers in public health
aim study compare certain carcass meat quality traits also fatty acid composition goat kids indigenous breeds gokceada hair goat dairy breeds saanen maltese total 40 male kids saanen gokceada maltese hair goat breeds collected commercial farms weaning kids finished 56 days grower concentrate alfalfa hay sheepfold slaughter higher mean values found saanen kids terms slaughter weight hot carcass weight real dressing compared maltese hair goat gokceada kids intensive conditions hand significant differences breeds terms instrumental meat quality traits except meat colour meat gokceada hair goat kids higher lightness hue angle values saanen kids 24 h blooming high meat redness values observed saanen kids 0 1 h blooming panellist appreciated cooked meat saanen maltese kids overall acceptability fatty acid composition meat taken consideration kids saanen gokceada breeds displayed better values lower sfa percentage higher desirable fatty acids c180 mufa pufa percentage maltese hair goat kids results indicate male kids saanen dairy breed could assessable quality goat meat production