Throughout Central America , the corn tortilla is the staple food of many ; although you can purchase freshly made tortillas , some people still cook them following the traditional techniques .
América Central ukch ’ pachanxa , tortilla de maíz ukax aski manq ’ awa . Ukamprus jichha tortilla luratanakax alasitaspawa , yaqhip jaqinakax técnicas tradicionales ukankamp phayasisipkakiwa .