In Zacualtipán of Hidalgo , Mexico a century-old kitchen is the stage for corn and masa grinding on a stone metate , palming the tortilla into its round shape and then cooking them on a wood stove :
Zacualtipán , Hidalgo ( México ) ukana , mä siglo de historia ukamp phayawi ukaqu ñut ’ jañawa , masax mä qala patxan muljañawa metate , tortilar t ’ ajllinuqasa , ukat urnun lawanakmp phayaña :