Tested by G. Daniela Galarza; email questions to voraciously@washpost.com. Let cool completely on a wire rack. Also, amounts listed in the directions will not reflect the changes made to ingredient amounts. Take a photo and tag us on Instagram with #eatvoraciously. If desired, toast the meringue with a kitchen torch.
Cooking with a kitchener is made by bringing water to a boil.
( z0 make :ARG1 ( z1 cook :instrument ( z2 kitchener ) ) :manner ( z3 bring :ARG1 ( z4 water ) :ARG2 ( z5 boil :ARG1 z4 ) ) )
(z0 / make-01
    :ARG1 (z1 / cook-01
              :instrument (z2 / kitchener))
    :manner (z3 / bring-01
                :ARG1 (z4 / water)
                :ARG2 (z5 / boil-01
                          :ARG1 z4)))
Cooking with a kitchener is made by bringing water to a boil .
z1 :instrument z2
z0 :ARG1 z1
z0 :manner z3
z3 :ARG1 z4
z5 :ARG1 z4
z3 :ARG2 z5