Crickets and other insects are high in protein, vitamins and minerals, as well as low in fat. India produces over 100 billion eggs per year amounting to widespread antibiotics use, intensive animal breeding and greenhouse gases emissions, Dixit says. Pork has long been a staple of the Chinese diet, but to Hong its high time for a change. To see the full Forbes 30 Under 30 Asia list in Industry, Manufacturing & Energy, click here. Consultancy Euromonitor International projects that it will grow another 30% by 2025, to $14 billion.
Pork is a staple in china because it is a poor country.
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Pork is a staple in china because it is a poor country .
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