Sodium Saccharin (benzoic sulfimide) is an artificial sweetener with effectively no food energy that is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, and medicines.
Benzoic sulfimide is a real term.
Soidum saccharin is used.
( z1 term :ARG1-of ( z2 real ) :domain ( z3 small-molecule :name ( z4 name :op "Benzoic" :op "sulfimide" ) ) )