How to cook turkey drumsticks<br>Preheat the oven to 350ºf/175ºc. Peel back the skin. Grip the skin near the bone and gently peel it toward the top of the drumstick. Don't pull it off entirely; just peel it back, so you can tuck butter and seasonings underneath.
Turkey drumsticks will cook before turkey breasts when placed in the oven at the same time.
( z1 cook :ARG1 ( z2 drumstick :mod ( z3 country :name ( z4 name :op "Turkey" ) ) ) :time ( z5 before :op ( z6 breast :mod z3 ) ) :time ( z7 place :ARG1 z2 :ARG2 ( z8 oven ) :time ( z9 time :ARG1-of ( z10 same ) ) ) )