Sodium Saccharin (benzoic sulfimide) is an artificial sweetener with effectively no food energy that is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, and medicines.
Companies would rather use an artificial sweetener than a natural one because it is cheaper.
( z1 prefer :ARG0 ( z2 company ) :ARG1 ( z3 sweetener :mod ( z4 artificial ) ) :ARG2 ( z5 sweetener :ARG1-of ( z6 natural ) ) :ARG1-of ( z7 cause :ARG0 ( z8 cheap :ARG1 z5 :ARG2-of ( z9 have-degree :ARG1 z5 :ARG3 ( z10 more ) ) ) ) )