How to prepare lemon rice<br>Combine water, broth, lemon juice, and butter in a medium saucepan. Turn on the heat and bring to a boil on your stove top. Stir in rice, basil, and lemon peel.
The order to stir in should be rice, then basil, then a lemon peel
( z1 recommend :ARG1 ( z2 order :ARG2 ( z3 stir-in :ARG2 ( z4 and :op ( z5 rice ) :op ( z6 basil :time ( z7 then ) ) :op ( z8 peel :ARG1 ( z9 lemon ) :time ( z10 then ) ) ) ) ) )