Ladd's Oven Potatoes
2 1/2 pounds red potatoes, unpeeled, cut into cubes
1 stick (8 tablespoons) salted butter, cut into cubes
Sea salt and freshly ground black pepper
Sea salt and freshly ground black pepper  
Seasoned salt
Instructions:
Preheat the oven to 400 degrees F.
Put the potatoes in a deep cast-iron skillet with the cubes of butter and sea salt, pepper and seasoned salt to taste. Roast until brown and sizzling, turning halfway through, 30 to 40 minutes total.
