Strawberry Vinaigrette
1/2 cup Smucker's® Strawberry Sugar Free Preserves
2 tbsps. balsamic vinegar
1 1/2 tsps. Dijon mustard
1/4 tsp. ground black pepper
1/4 cup water
1/4 cup Crisco® Pure Canola Oil or 1/4 cup Crisco® Puritan Canola Oil with Omega-3 DHA
Salt and black pepper, to taste (optional)
Instructions:
WHISK together preserves, vinegar, mustard, pepper and water in medium bowl until thoroughly blended. Gradually whisk in oil. Season to taste with salt and additional black pepper, if desired.
