Dot's Chicken Wings
2 cups flour, or enough to cover
Pinch Accent
Pinch salt
Pinch black pepper
Pinch garlic powder
Pinch paprika
Pinch beef base (powdered beef stock)
1 pound chicken wings
Oil to cover for frying
Instructions:
Add seasonings to flour. Roll chicken wings in mixture. Preheat oil in deep fryer to 375 degrees. Add floured chicken wings and cook for approximately 10 minutes until golden brown.
