caption: Top view of dish with fresh cut cucumber and yolk served with green asparagus on table near plates of food
cogvlm_caption: a dining setting with three plates. The first plate contains asparagus spears, a dollop of green sauce, and a few chanterelle mushrooms. The second plate presents a circular arrangement of asparagus tips, a poached or boiled egg in the center, and a sprinkle of herbs. The