None
100, 110 treatment of, 147 Intervals of feeding, 63 Intervals and feeding times of the breast-fed, 232 Intestinal indigestion, 100 diagnosis of, 105 boiled milk in, 285 Intestinal intoxication, acidosis ac- companying, 160 Intoxication, intestinal, acidosis ac- companying, 160 sugar, 107, 112, 158 Intraperitoneal injection of salt solu- tion, 166 Jaundice in nursing infants, 241 Junket, 331 Keller's Malt Soup, 51, 302 Lactose, 50 Lavage, 339 in vomiting, 186, 187 Laxative action of sugar, 50 Lime water, 42 Loss of appetite, 209 Malt soup, 51 caloric value of, 58 in constipation, 174 mixtures, 302 Malt sugar, 49 Marasmus, 112 protein milk in, 135 Meat, 327 Mechanical diarrhoea, 112 treatment of, 159 Mellin's Food, 369 Menstruation of nursing mother, 257 Milk, adulteration of, 355 as a cause of contagion, 351 bacteria in, 351 caloric value of, 58 chemical composition of, 347 grades of, 358 pasteurization of, 354 production of, 347 sterilization of, 354 Milk sugar, 50 Milk of magnesia in constipation, 183 Mineral salts in milk, 309 Mixing the food, 35 Morphine in diarrhoea, 155 Mouth, condition of, 29 Mucus in stools, 97 Nestle's Food, 369 New-born infants, breast-feedings of, 239 feeding of, who refuse the breast, 239 Nipples, 35 Nipple shield. 235 Normal infants, feeding, 68 Normal saline, use of, 166 Nutritional condition, 28 Odor of stools, 96 Older children, diet of, 315 384 Orange juice, 72 Overfed infants, 85 Overfeeding, diarrhoea in, 104 in the breast-fed, 264 treatment of, 125 Paregoric in vomiting, 187 Pasteurization of milk, 354 Percentage in breast milk, 37 of cow's milk, 347 of Dry Milk, 300 Peptonizing the food, 42 Physical examination, 27 Pregnancy of nursing mother, 254 Premature infant, 332 Proprietary foods, 361 Proteid indigestion, 121 Proteids, digestibility of, 42 in Dry Milk, 299 percentage of, 38 Protein diet in diarrhoea, 118 indigestion, 46 milk, 128 Putrefactive diarrhoea, 107 treatment of, 139 Pyloric stenosis, 208 Pyloro-spasm, 208 Quantity given in a single feeding, 62 Quantity of food in vomiting, 201 to supply the caloric needs, 57 of sugar, 54 Reaction of the stools, 96 Rickets caused by dry milk, 297 evidences of, 31 from boiled milk, 277 Saline solution, use of, 166 Salts of milk, 41, 309 Salt solution, use of, 166 Scales, 26 Scurvy, 277 Dry Milk in, 207 Sedatives in vomiting, 187 Shiga bacillus, 111 Sodium bicarbonate and citrate, use of in infant feeding, 43 in acidosis, 161 in vomiting, 185 Soups, 328, 330 Starch, cause of vomiting, 194 Stomach, capacity of, 62 motility, 202 Stools, 93 blood in, 98 curds in, 96 mucus in, 97 odor of, 110 reaction of, 110 taking history of, 24 Strychnia, for loss of appetite, 213 Sugar, caloric value of, 58 cause of vomiting, 194 diarrhoea, 53, 103 digestibility of, 49 dyspepsia, 50 in constipation, 173 in diarrhoea, 118 indigestion, 46, 121 intoxication, 107, 112, 158 kind of, 49 milk, malt or cane, 49 of milk, 50 percentage of, 40 quantity of, 54 rules for using, 54 Supplemental feedings, 246 Synopsis of text, 1 Syphilis of breast-fed infants, 254 Teeth, 346 Teething, 29 Three essential requirements for infants' foods, 37 Tolerance for food, 105 Travelling, food for, 337 Tuberculosis due to milk, 351 of nursing mother, 254 INDEX 385 Underfed infants, 89 Underfeeding, diarrhoea, 103 treatment of, 123 Use of boiled milk in infant feeding, 275 Utensils for bottle-feeding, 34 Vegetables, 326 Vomiting, as cause of constipation, 180 cause of, 184-191 Dry Milk in, 293 habitual, 191 in bottle-fed infants, 184 in breast-fed infants, 269 of hypertonic infant, 204 Vomiting, organic causes of, 208 taking history of, 25 treatment of, 184 Water, 338 for new-born infants, 239 in the food, 61 in vomiting, 185 Weaning from the bottle, 315 from the breast, 81, 258 treatment of the breasts in, 263 Weight, 26 determining factor of caloric needs, 58 of normal infant, 345 Whey, 42 Date Due PRINTED IN U.S.*. WS120 D399s 1920 Dennett, Roger H Simplified infant, feeding MEDICAL SCIENCES LIBRARY UNIVERSITY OF CALIFORNIA, IRVINE IRVINE, CALIFORNIA 92664. 