What are some tips for keeping food safe during outdoor activities? For example, when camping or hiking, how can I make sure my food doesn't spoil or become contaminated by bacteria?
What are some tips for keeping food safe during outdoor activities? For example, when camping or hiking, how can I make sure my food doesn't spoil or become contaminated by bacteria?
user
When camping or hiking, some tips for keeping food safe include: ensure the food is stored in airtight containers or packed in ice; always inspect your food and discard any that may be spoiled or damaged; bring enough cooked food for your entire party and avoid storing cold perishables at unrefrigerated temperatures; keep all pets away from food and out of container storage areas; don’t rely on open fires to cook—use a stove with a covered grill to prevent cross-contamination of other vegetation nearby; wash hands before handling or tasting the food; dispose of human waste at least 100 feet away from recreational sources such as lakes, streams and waterfalls.  When hiking outdoors, avoid contact with wild animals since animal droppings can lead to bacterial contamination. Finally, pack plenty of fresh drinking water in order to stay hydrated throughout your trip.
assistant
What are some tips for keeping food safe during outdoor activities? For example, when camping or hiking, how can I make sure my food doesn't spoil or become contaminated by bacteria?
user
Some tips for keeping food safe outdoors include: 
- Store food in hermetically sealed, airtight containers and keep them in insulated coolers with adequate ice or gel packs. 
- Cook food immediately after it's been opened.
- Avoid leaving food outside when temps exceed 90 degrees Fahrenheit.
- Know the expiration dates of all groceries and don’t overstock your cooler.
 - Check all nonperishable goods before packing for spoilage, insect damage, and any signs of spoilage or contamination.
assistant