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A cafe and bakery has used donations from customers to send out meals and essential food to those in need while its doors are closed to the public.

The Little Shoe brasserie in Liverpool has produced more than 100 care packages for those struggling during the pandemic.

Head chef Paul Durand said: "We wanted to pass on good home-cooked food to people either unable to get out, unable to cook for themselves or just needing some extra help to get their family fed.

"We have so many great customers who we knew would want to answer the call to help others and keep us cooking."

Mr Durand said the packages had been distributed through local charities and schools.