Eating is a multi-sensory experience involving the taste, smell, and texture of food. It is often described as a pleasurable experience that provides sustenance and energy to the body. People describe the taste of food as sweet, salty, sour, bitter or umami and describe the texture as crunchy, soft, or chewy. Eating also triggers physical sensations like chewing, swallowing, and a feeling of fullness in the stomach. The atmosphere, company, and presentation of food can also enhance the overall enjoyment of the eating experience.
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