This rare coffee from the Indonesian Island of Sulawesi is fast becoming one of the world's most expensive due to its limited quantity coupled with a high demand from abroad. Spicy and very aromatic, it is as heavy as Sumatra but has a sharply acidic savor of its own.
Sorry, Bali Vintage is Discontinued.
Medium -Dark Roast. Medium body, nougat tones, lemon aroma and a sweet long finish.
One of the world�s richest, heaviest coffees, mild in acidity and buttery in body. A very aromatic coffee with assertive flavors of spice and earth. Though perfect by itself, long finishing Sumatra is a coffee that stands up well to milk or cream.
Hand-picked from trees grown in lava-rich soil between the Mauna Lao and Mauna Kea volcanoes, Kona is light bodied, sweet and very aromatic. Kona is mild in flavor with light acidity.