title: Pathar-ka-Gosht
text: # Pathar-ka-Gosht
  
  Pathar-ka-Gosht - (Urdu - پتھر کا گوشت ) is a popular lamb dish, especially prepared in Hyderabad, Telangana, India. This dish is prepared with mutton by heating it on a wide stone, on a flame. The spices are added once the meat pieces are heated and served with onions and other ingredients.
  
  