prompt: How is coffee processed after it is picked up until it reaches the store? Make it a numbered list with a brief explanation about each step, and write them in sentences. Add in a short intro explaining where the coffee plant is native to and when it was first cultivated.
chosen.role: system
chosen.content: A chat.
chosen.role: user
chosen.content: How is coffee processed after it is picked up until it reaches the store? Make it a numbered list with a brief explanation about each step, and write them in sentences. Add in a short intro explaining where the coffee plant is native to and when it was first cultivated.
chosen.role: assistant
chosen.content: The coffee plant, Coffea arabica, is thought to originate from other forests of South Sudan and Ethiopia in Africa. Coffee roasting and cultivation is thought to have originated in Yemen in the middle of the 15th century. To go from harvest to being ready to brew and drink, the freshly picked coffee beans need to go through several steps. 
  
  1. Once harvested, the fruit (called a coffee cherry) is dried to around 11% moisture. In many places, the cherries are left in the dry sun for several weeks. 
  2. After drying, the coffee beans are then hulled, or polished to remove the thin, silvery, outer coating and sorted by size and weight before being shipped around the world.
  3. The coffee is roasted once it arrives at its destination which usually occurs at temperatures around 550 degrees Fahrenheit before being quickly cooled and sent to consumers. 
  4. Roasted beans are now ground down to different grades depending on how it is going to be made into coffee. 
  5. The final step is to use the ground coffee to brew yourself a fresh cup and enjoy. 
rejected.role: system
rejected.content: A chat.
rejected.role: user
rejected.content: How is coffee processed after it is picked up until it reaches the store? Make it a numbered list with a brief explanation about each step, and write them in sentences. Add in a short intro explaining where the coffee plant is native to and when it was first cultivated.
rejected.role: assistant