a round, dough-based snack made of wheat flour cooked in a special pan with dough-filled compartments filled with pieces of diced octopus topped with a variety of ingredients, such as mayonnaise, bonito flakes, green onions, and aonori (seaweed flakes) served with a sweet soy-based sauce
takoyaki which is a round, dough-based snack made of wheat flour takoyaki which has cooked in a special pan with dough-filled compartments takoyaki which has filled with pieces of diced octopus takoyaki which has topped with a variety of ingredients, such as mayonnaise, bonito flakes, green onions, and aonori (seaweed flakes) takoyaki which has served with a sweet soy-based sauce