a thin, flat piece of meat may be breaded or unbreaded can be cooked in multiple ways, such as fried, baked, or grilled may be served with a sauce or other accompaniments may contain vegetables, such as mushrooms, onions, peppers, or spinach may be a single cutlet or multiple cutlets arranged on a plate
cutlet which is a thin, flat piece of meat cutlet which may be breaded or unbreaded cutlet which can be cooked in multiple ways, such as fried, baked, or grilled cutlet which may be served with a sauce or other accompaniments cutlet which may contain vegetables, such as mushrooms, onions, peppers, or spinach cutlet which may be a single cutlet or multiple cutlets arranged on a plate