round-bottomed cooking vessel typically made of steel or cast iron sloping sides round or flat bottom long handle on one side lid to cover the wok may be used on a stovetop or over a fire
wok which has round-bottomed cooking vessel wok which typically made of steel or cast iron wok which has sloping sides wok which has round or flat bottom wok which has long handle on one side wok which has lid to cover the wok wok which may be used on a stovetop or over a fire