where is the former produced?
East Asia, Southeast Asia and Northeast India.
Rice wine
Rice wine is an alcoholic beverage fermented and distilled from rice, traditionally consumed in East Asia, Southeast Asia and Northeast India. 
how late can you buy beer in oregon Till 2:30 a.m. what is the total amount consumed in this place? In Oregon's 2.6 million adults on average drank 32 gallons of beer each, versus 4 gallons of wine and 2 gallons of spirits. what are the types of the second type mentioned? Rice wine, fruit wine etc. what is the main ingredient in the latter? Plum, cherry, pomegranate, currant and elderberry. where do the former grow most? China. how is it cultivated? When it flowers in the early spring, a plum tree will be covered in blossoms, and in a good year approximately 50% of the flowers will be pollinated and become plums. Flowering starts after 80 growing degree days. what is the nutrition of the primarily mentioned beverage? UNANSWERABLE what are the different types? Rice wine, fruit wine etc.
wiki:24535735
Rice wine [SEP] Introduction
Rice wine is an alcoholic beverage fermented and distilled from rice, traditionally consumed in East Asia, Southeast Asia and Northeast India. Rice wine is made by the fermentation of rice starch that has been converted to sugars. Microbes are the source of the enzymes that convert the starches to sugar. Rice wine typically has an alcohol content of 18–25% ABV. Rice wines are used in East Asian, Southeast Asian and Northeast Indian gastronomy at formal dinners and banquets and in cooking.