what is the fifth one?
Domesticated animals  raised in an agricultural setting to produce labor and commodities such as meat, eggs, milk, fur, leather, and wool.
Livestock
Livestock is commonly defined as domesticated animals raised in an agricultural setting to produce labor and commodities such as meat, eggs, milk, fur, leather, and wool.
what is a common feature of many weather systems responsible for floods in north america Due to a thunderstorm can you describe its life cycle? The developing stage - masses of moisture are lifted upwards into the atmosphere;  the mature stage - the warmed air continues to rise until it reaches an area of warmer air and can rise no farther; and the dissipation stage - downbursts. are they classified? Yes - single-cell, multi-cell, squall line (also called multi-cell line) and supercell thunderstorms what is hail? A form of solid precipitation. It consists of balls or irregular lumps of ice, each of which is called a hailstone. how is it formed? In strong thunderstorm clouds - particularly those with intense updrafts, high liquid water content, great vertical extent, large water droplets, and where a good portion of the cloud layer is below freezing . what are the factors that are favoring it? Movement of dry air into strong thunderstorms over continents can increase the frequency of hail by promoting evaporational cooling which lowers the freezing level of thunderstorm clouds giving hail a larger volume to grow in. what are its various hazards? Serious damage to automobiles, aircraft, skylights, glass-roofed structures, livestock, and crops.
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Livestock [SEP] Introduction
Livestock is commonly defined as domesticated animals raised in an agricultural setting to produce labor and commodities such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to those that are bred for consumption, while other times it refers only to farmed ruminants, such as cattle and goats. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb as livestock and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, and slaughter of livestock, known as animal husbandry, is a component of modern agriculture that has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles.