what are the different sources of flavor for the second beverage mentioned above?
Malt and oak
Whisky
The distinctive smoky flavour found in various types of whisky, especially Scotch, is due to the use of peat smoke to treat the malt.
which is the largest state of india uttar pradesh rajasthan Rajasthan what kind of animals are found there? Harriers, falcons, buzzards from where did the second species get its name? The genus name "Falco" is from Late Latin "falx", "falcis", a sickle, referring to the claws of the bird. how old are the fossils found? UNANSWERABLE how many administrative divisions are there in the state? Rajasthan is divided into 33 districts within seven divisions is agriculture a major source of employment there? Yes, Rajasthan's economy is primarily agricultural and pastoral what is the major agricultural produce? Barley and guar what sort of soil is required for the second one? Fertile, medium-textured and sandy loam soils that are well-drained what are its varieties? Pusa Naubahar and Pusa Sadabahar what are its uses apart from food? The hydraulic fracturing extraction of oil and shale gas what are the types of first agricultural produce? UNANSWERABLE what is its ornamental use? A new stabilized variegated variety of "H. vulgare", billed as "H. vulgare" variegate, has been introduced for cultivation as an ornamental and pot plant for pet cats to nibble. what is its cultural significance? In English folklore, the figure of John Barleycorn in the folksong of the same name is a personification of barley is it used to produce any beverage? Yes, beer and whisky what are the other ingredients of the first one? Maize, rice, wheat, water does it affect health? Yes, Beer contains ethanol, an alcohol, which has short and long-term effects on the user when consumed.
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Whisky [SEP] Flavours from treating the malt
The distinctive smoky flavour found in various types of whisky, especially Scotch, is due to the use of peat smoke to treat the malt.