where does the first component get its name from?
The term comes from "Old English "meoluc".
Milk
he term "milk" comes from "Old English "meoluc" (West Saxon), "milc" (Anglian), from Proto-Germanic *"meluks" "milk" (source also of Old Norse "mjolk", Old Frisian "melok", Old Saxon "miluk", Dutch "melk", Old High German "miluh", German "Milch", Gothic "miluks")".
what is wind? The flow of gases on a large scale. what is the reason behind the flow? It is caused by differences in atmospheric pressure. how is it measured? By anemometers. what is this thing? A device used for measuring wind speed and direction. by whom was it developed? Leon Battista Alberti who was he? an Italian Renaissance humanist author, artist, architect and poet. where was he born? Genoa. in which country is it located? Italy. name a popular dish of this country. Gelato how is it produced? Generally made with a base of 3.25% milk and sugar.
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Milk [SEP] Etymology and terminology
The term "milk" comes from "Old English "meoluc" (West Saxon), "milc" (Anglian), from Proto-Germanic *"meluks" "milk" (source also of Old Norse "mjolk", Old Frisian "melok", Old Saxon "miluk", Dutch "melk", Old High German "miluh", German "Milch", Gothic "miluks")". In food use, from 1961, the term "milk" has been defined under Codex Alimentarius standards as: "the normal mammary secretion of milking animals obtained from one or more milkings without either addition to it or extraction from it, intended for consumption as liquid milk or for further processing." The term "dairy" relates to animal milk and animal milk production. A substance secreted by pigeons to feed their young is called "crop milk" and bears some resemblance to mammalian milk, although it is not consumed as a milk substitute.