can you describe this fruit?
It is a deciduous tree, generally standing tall; flowers are white with a pink tinge that gradually fades; skin of ripe apples is generally red, yellow, green, pink, or russetted; covered in a protective layer of epicuticular wax.
Apple
The apple is a deciduous tree, generally standing tall in cultivation and up to in the wild. When cultivated, the size, shape and branch density are determined by rootstock selection and trimming method. The leaves are alternately arranged dark green-colored simple ovals with serrated margins and slightly downy undersides.
Blossoms are produced in spring simultaneously with the budding of the leaves and are produced on spurs and some long shoots. The flowers are white with a pink tinge that gradually fades, five petaled, with an inflorescence consisting of a cyme with 4–6 flowers. The central flower of the inflorescence is called the "king bloom"; it opens first and can develop a larger fruit.

The fruit matures in late summer or autumn, and cultivars exist in a wide range of sizes. Commercial growers aim to produce an apple that is in diameter, due to market preference. Some consumers, especially those in Japan, prefer a larger apple, while apples below are generally used for making j
where did the first apple seed come from Central Asia - southern Kazakhstan, Kyrgyzstan, Tajikistan, and northwestern China. what is it nutritional value? It has 86% water and 14% carbohydrates, negligible content of fat and protein, 100 grams provides 52 calories - nutritionally poor food source.
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Apple [SEP] Description
The apple is a deciduous tree, generally standing tall in cultivation and up to in the wild. When cultivated, the size, shape and branch density are determined by rootstock selection and trimming method. The leaves are alternately arranged dark green-colored simple ovals with serrated margins and slightly downy undersides. Blossoms are produced in spring simultaneously with the budding of the leaves and are produced on spurs and some long shoots. The flowers are white with a pink tinge that gradually fades, five petaled, with an inflorescence consisting of a cyme with 4–6 flowers. The central flower of the inflorescence is called the "king bloom"; it opens first and can develop a larger fruit.