are there any edible types?
Yes - Agaricus bisporus, Volvariella volvacea, Pleurotus ostreatus
Fungus
Edible mushrooms include commercially raised and wild-harvested fungi. "Agaricus bisporus", sold as button mushrooms when small or Portobello mushrooms when larger, is the most widely cultivated species in the West, used in salads, soups, and many other dishes. Many Asian fungi are commercially grown and have increased in popularity in the West. They are often available fresh in grocery stores and markets, including straw mushrooms ("Volvariella volvacea"), oyster mushrooms ("Pleurotus ostreatus"), shiitakes ("Lentinula edodes"), and enokitake ("Flammulina" spp.).
what is suillus salmonicolor? A fungus commonly known as Slippery Jill is any fungus useful for humans? Not all fungi are useful for humans
wiki:11119497
Fungus [SEP] In food
Edible mushrooms include commercially raised and wild-harvested fungi. "Agaricus bisporus", sold as button mushrooms when small or Portobello mushrooms when larger, is the most widely cultivated species in the West, used in salads, soups, and many other dishes. Many Asian fungi are commercially grown and have increased in popularity in the West. They are often available fresh in grocery stores and markets, including straw mushrooms ("Volvariella volvacea"), oyster mushrooms ("Pleurotus ostreatus"), shiitakes ("Lentinula edodes"), and enokitake ("Flammulina" spp.). Many other mushroom species are harvested from the wild for personal consumption or commercial sale. Milk mushrooms, morels, chanterelles, truffles, black trumpets, and "porcini" mushrooms ("Boletus edulis") (also known as king boletes) demand a high price on the market.