what are its origins ?
An early rum-like drink is "brum". Produced by the Malay people, that beverage dates back thousands of years.
Rum
Another early rum-like drink is "brum". Produced by the Malay people, that beverage dates back thousands of years.
what american food helped supplement european peasants grains UNANSWERABLE what were the cuisines of the thirteen colonies ? It includes the foods, bread, eating habits, and cooking methods of the Colonial United States. what were the dietary changes through boycott? A shift in alcohol consumption occurred. what alcohols were consumed ? Rum and Whiskey. what is the first type of alcohol mentioned ? A liquor made by fermenting then distilling sugarcane molasses or sugarcane juice.
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Rum [SEP] Origins
Dembinska also suggests Cyprus rum was often drunk mixed with an almond milk drink, also produced in Cyprus, called "soumada." Another early rum-like drink is "brum". Produced by the Malay people, that beverage dates back thousands of years. Marco Polo also recorded a 14th-century account of a "very good wine of sugar" that was offered to him in the area that became modern-day Iran. The first distillation of rum in the Caribbean took place on the sugarcane plantations there in the 17th century. Plantation slaves discovered that molasses, a by-product of the sugar refining process, could be fermented into alcohol.