what are the other causes of the first symptom you mentioned earlier?
Gastrointestinal infections and food poisoning.
Nausea
Gastrointestinal infections (37%) and food poisoning are the two most common causes of acute nausea and vomiting.
what is rotavirus? It is a genus of double-stranded RNA viruses in the family "Reoviridae". what are some of its symptoms? Nausea, vomiting, watery diarrhoea and low-grade fever. is it treatable? Yes, through the management of symptoms and dehydration. how can you manage dehydration? Through the use of oral rehydration solution (ORS). what happens when it gets severe? The person may become lethargic or unconscious. how to prepare yourself for it? Most important is rehydration, with supplemental amounts of zinc and potassium.
wiki:22175984
Nausea [SEP] Causes
Gastrointestinal infections (37%) and food poisoning are the two most common causes of acute nausea and vomiting. Side effects from medications (3%) and pregnancy are also relatively frequent. There are many causes of chronic nausea. Nausea and vomiting remain undiagnosed in 10% of the cases. Aside from morning sickness, there are no sex differences in complaints of nausea. After childhood, doctor consultations decrease steadily with age. Only a fraction of one percent of doctor visits by those over 65 are due to nausea.