what kind of grapes are used for making this wine?
Richer red wines (often barrique-aged) are produced from grapes such as Dornfelder and Spätburgunder, the German name for Pinot noir.
German wine
 However recently there has been greatly increased demand and darker, richer red wines (often barrique-aged) are produced from grapes such as Dornfelder and Spätburgunder, the German name for Pinot noir.
where do the best cabernet sauvignons come from UNANSWERABLE what is it? It is one of the world's most widely recognized red wine grape varieties. where are they found? It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley. can you name some towns found in this valley? Zahlé,  Anjar,  Arab are there any landmarks here? The ancient Roman ruins of Baalbek, an ancient city named for the Canaanite god Baal. The Romans renamed Baalbek "Heliopolis" and built an impressive temple complex, including temples to Bacchus, Jupiter, Venus, and the Sun. do illicit things take place in this valley? Yes,  Drugs have a long tradition in the Beqaa Valley. do these cabernet also come in a different colour? UNANSWERABLE how is it related to oak? In winemaking, the barrels are made of oak which will have a strong impact on the resulting wine. can you name some its old world producers? English wine producers, German wine regions what kind of wine style did the latter have? Dry, semi-sweet and sweet white wines, rosé wines, red wines and sparkling wines, called Sekt.
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German wine [SEP] Wine styles
Historically many of the wines (other than late harvest wines) were probably dry (trocken), as techniques to stop fermentation did not exist. Recently much more German white wine is being made in the dry style again. Much of the wine sold in Germany is dry, especially in restaurants. However most exports are still of sweet wines, particularly to the traditional export markets such as United States the Netherlands and Great Britain, which are the leading export markets both in terms of volume and value. Red wine has always been hard to produce in the German climate, and in the past was usually light-colored, closer to rosé or the red wines of Alsace.