Kartoshka omletini tayyorlash juda oson, buni sizga bosqichma-bosqich tushuntiraman: - Avval bir nechta kartoshkani qovurib, bo'laklarga kesib oling. - Kartoshkalarga chorak piyozni qo'shing. - Kartoshkani piyoz bilan birga qovuring va ajratib oling. - 3 dan 4 tagacha tuxumni urib, tuzga qo'shing. - Hammasini aralashtiring va uni yarim otashda panjaraga qo'ying. - Agar u qovurishni boshlasa, uni idish yordamida burib qo'ying. - Boshqa tomondan pishiring va pishiring.
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