She has practiced for over 20 years and continues her education via seeking Master Herbalist status. She is a member of the American Dietetic Association and the practice groups of Integrated/Functional Nutrition, Nutrition Entrepreneurs, Medical Nutritional Therapy, and Health and Environmental Nutrition. She is a graduate of the University of Kentucky and the University of Pittsburgh. Her specialties include: Food sensitivities, Celiac Disease and Holistic Nutrition. Her services include: Diet and Nutrition analysis, medical nutritional counseling, healthy eating, grocery store tours, home visits and supplementation analysis.