He is currently finishing his second book on Brazilian history, Agriculture’s Energy: Development and Hunger During Brazil’s Ethanol Boom. His courses at Emory include History 361, Brazil: Country of the Future, which he will teach spring 2018. He has spent significant amounts of time in Recife, São Paulo, and other parts of Brazil and was a guest lecturer for the 2016 program run by Profs. Jeffrey Lesser and Ana Teixeira. In summer 2018 he will teach the course on Brazilian Cultural Imaginaries (Portuguese 330/History 330). Contact Prof. Rogers at tomrogers@emory.edu.