Jennifer earned her Bachelor’s degree in Nutrition from The University of Rhode Island and received her Master’s degree in Nutrition Science from Tufts University in Medford, MA. She completed her two-year dietetic internship at Tufts New England Medical Center in Boston. Jennifer graduated at the top of her class and received the Rebecca Rubenoff Award for Excellence in Clinical Nutrition. Upon graduation she worked as an inpatient clinical dietitian at Tufts New England Medical Center. She worked on both the adult and pediatric units.