He photographed over 100 recipes for Scott Conant’s award-winning The Scarpetta Cookbook, and recently shot the Dead Rabbit cocktail book, out in 2015. He has produced portfolios for brands like Ketel One Vodka, Patron, American Express, Dinosaur BBQ and Northern Spy Food Company. A frequent travel and lifestyle photographer as well, he’s shot at locations in Italy, Portugal, Iceland, Morocco, and throughout the United States, to name a few.