She is also a member of the Dietitians of Canada Leadership Team on Sustainable Food Systems Leadership Team, and the advisory boards of Balanced and Conscious Eating Canada.She has worked as a Dietitian in North America, Europe, Africa and Asia for organizations such as Unicef and the World Food program. Pamela is also a runner and speed walker and has completed five half marathons, one marathon, two ultramarathons and one self-styled Ironman. She eats a whole foods, plant-based diet and loves to cook and bake with her four children, and spread the message of plant-based positivity.