Blending documentary sensibility with beautiful, observational photography, Andrew’s films are a joy to watch, revealing fascinating stories of people and their connection with food. It is no surprise that he has already been twice nominated for the prestigious 2017 James Beard Awards. His skills as a story-teller transcend food into branded content as well, with powerfully-engaging people portraits such as his film series for UBER and his documentary on celebrated chef, Nobuo Fukuda.