She is Professor of the Aristotle University in 2007. Since 2004, she is the Director of the Laboratory of Nutrition. Her research interests include animal nutrition, feed additives (acidifiers, probiotics, prebiotics, etc), aromatic plants and their extracts, quality of animal feeds, nutritive value of feedstuffs, functional foods, macroand micro-algae and digestibility. She has more than 170 publications (books, research articles, reviews, congress presentations) with more than 1800 citations. Also, she is Member of Editorial Boards in several peer-reviewed journals.