She is a Registered Dietitian and holds a doctoral degree in Public Health from the Johns Hopkins Bloomberg School of Public Health. She completed her Master’s in Public Health Nutrition and Dietetic Internship at the University of Tennessee, Knoxville. Dr. Anderson Steeves has a long standing interest in the Maternal and Child population. She served as an unfunded MCH Nutrition trainee during her Master’s degree at the University of Tennessee, and received specialized training in adolescent health when she served as a Leadership Education in Adolescent Health (LEAH) trainee at the Johns Hopkins School of Medicine.