She completed her dietetic internship at University Medical Center in Tucson, AZ. Pamela spent more than five years working for WIC, a Federal Supplemental Food Program for Women, Infants and Children, gaining valuable experience and expertise in nutrition counseling, education, and community outreach. Pamela also volunteers her time at a local elementary school, educating students about healthy eating and cooking. During her free time, she enjoys relaxing with her family, walking, hiking, cooking, and reading.