She is the author of four cookbooks, including The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 Minutes. Jill enjoys frequenting local farmers markets, mushroom hunting, and teaching fermentation classes. She has been a regular cooking teacher and nutrition presenter at Rancho La Puerta resort and spa in Tecate, Mexico. See theveggiequeen.com for more information.