In his role, he focuses on evaluating product performance in addition to helping customers and the field staff implement new technologies. Rymph holds a bachelor’s degree from Cornell University, a master’s degree in agronomy with a minor in dairy nutrition and a doctoral degree with a specialization in agronomy with minors in animal nutrition and agricultural engineering from the University of Florida. Rymph is also a certified crop adviser and is certified as a professional animal scientist from the American Registry of Professional Animal Scientists.