She currently holds a Bachelor’s degree in Biology and Food & Nutrition, as well as a Master’s degree in Health Science specializing in Nutrition Communication from Ryerson University. Mahsa has completed the dietetic internship program at Hamilton Health Sciences where she worked alongside a team of medical professionals specializing in varying disease states and population groups. Mahsa is registered with the College of Dietitians of Ontario and is also a member of Dietitians of Canada.