Prior to starting her private practice, Shani worked at Cedars Sinai Medical Center as a clinical dietitian and the California Center for Healthy Living, where she collaborated with a healthcare team to create a comprehensive treatment program focused on healthy weight and body image for children, adolescents and families. She has a graduate degree in nutrition for California State University. As the entrepreneur behind Shani Cake Catering and Dessert Company, a proud graduate of the Westlake Culinary Institute, and a former hands-on culinary instructor at Sur La Table, Shani brings her passion for food into her work as a dietitian. In her private practice, Shani works with individuals and enjoys working within a family setting where she teaches people how to nourish well for optimal health.