She holds a Bachelor of Science degree in Management Information Systems from Winston-Salem State University. While working as a technology analyst for a Fortune 500 company, she decided to pursue her passion for helping others through nutrition, and entered the Didactic Program in Dietetics at Virginia State University and completed her internship through the university. She also holds a Master's degree from James Madison University in Health Sciences. Katrice has also completed Food As Medicine Training from the Center for Mind-Body Medicine. She taught weekly nutrition therapy classes to mental health patients for the past 3 years and speaks for various organizations throughout the Richmond, Virginia community. She loves helping and educating others about viewing food as medicine and self-care with a holistic touch.