His practice related to the Food, Beverage and Consumer Packaged Goods industries involves representation of food producers and manufacturers on issues including start-up and emerging company services, navigation of the licensing process on state and federal levels, drafting and negotiating distribution and sales contracts, and development of employment and non-compete agreements. Mr. Dillon is active in numerous professional and civic associations, including Vice-President of the Italian American Bar Association and the Capital District YMCA (Bethlehem) Board of Advisors. He can be reached at mdillon@carterconboy.com and 518-465-3484.