Anastasia has experience working with clients on a variety of transactional and in-house needs, with her primary areas of focus being corporate formation, regulatory compliance, and corporate governance for food and cannabis businesses. She has a keen awareness of the regulatory challenges faced by food manufacturers as they navigate the inter-agency overlap between USDA, FDA, EPA, FTC, and various state and local authorities. The addition of cannabis as an ingredient elevates this challenge and adds another set of regulatory considerations. Anastasia graduated from the University of Oregon with a Bachelor of Science degree in Psychology with a minor in business administration and earned her Juris Doctor and Master of Business Administration degrees from Seattle University.