modifiers______________________________________ingredientcorn silage 8 5 cracked corn 85 3 94 1 94 1 94 1liquid supplement 6 2 5 9 5 9 5 9intake modifiersfish oil 0 21 0 23ammonium 0 39 0 42sulfatediammonium 0 21 0 25phosphate______________________________________ table 1d______________________________________ treatments roughage con low level high level control trol modifiers modifiers______________________________________dry matter in 21 3 21 5 19 2 18 8take lbfeedings day 8 1 7 4 9 2 7 9avg lbs feeding 2 9 2 9 2 2 2 5lb dmlargest feeding 5 7 6 2 4 7 4 7lbs dmnight feedings 1 19 1 29 1 69 1 56______________________________________ these results are similar to that observed with the dry supplement indicating that the modifiers are effective in changing eating behavior ofall concentrate ration in both forms of supplements further studies have been conducted to determine the effect of individual intake modifiers on consumption patterns the studies followed the identical procedures outlined in the previously reported trials the firststudy was used to identify the effects of varying levels of fish oil whereas the second study evaluated different levels of ammonium sulfate the diet composition and modifier levels are shown in tables 1e and 1f with the results being shown in tables 1g and 1h respectively table 1e______________________________________ diet composition.