a part of the table structure thereby dough balls which are discharged from the sifter tubular poriton 32 pass downwardly through the dough ball conduit 156 and second conduit 160 into the dough ball collector pan 152 in this manner the dough balls are collected in pan 152 and the reusable breading is collected in pans 148 and 150 the dough ball pan is easily removed from the table to be emptied of collected dough balls and the breading collector pans 148 and 150 are likewise easily removed and in typical use the recovered breading is discharged back into the first breading container 16 for reuse the improved embodiment of fig7 18 has advantages over the first embodiment described herein in that it is not necessary for the dough ball collector pan to rest inside the breader collector pan further by dividing the sifted breading into two different pans the pans are smaller and easier to handle and permits the dumping of reusable breading back into the first breading container 16 with less effort and with less spillage the claims and the specification describe the invention presented and the terms that are employed in the clams draw their meaning from the use of such terms in the specification the same terms employed in the prior art may be broader in meaning than secifically employed herein whenever there is a question between the broader definition of such terms used in the prior art and the more specific use of the terms herein the more specific meaning is meant while the invention has been described with a certain degree of particularity it is manifest that many changes may be made in the details of construction and the arrangement of components without departing from the spirit and scope of this disclosure.