white nectaries light green when mature 22 7 anthers large yellow 27 4 pollen abundant yellow 27 6 pedicel medium length 13 15 mm light green 23 6 fruit maturity eating ripe june 11 at prosser test site 9 year average date of first picking june 11 at prosser date of last picking june 19 at prosser size large 9 1 9 5 grams diameter transversely across suture 2 7 2 9 cm diameter apically 2 4 2 5 cm form uniform symmetrical broadly cordate rounded apex end suture very shallow very slight darker mahogany colored line extends from base to apex stem cavity broad rounded shoulders shallow base rounded apex rounded pistil point apical and distinctive with very small white dot stem medium thick variable 3 5 3 9 cm in length light green 21 8 skin thickness medium texture medium tenacity tenacious to flesh tendency to crack susceptible to cracking caused by prolonged rains but more tolerant than bing none in dry season down wanting color mahogany red 41 15 flesh color red 39 9 surface of pit cavity red 38 11 texture very firm crisp fibers few cream color fine ripens very evenly flavor sweet low acid juice light red 39 8 aroma slight eating quality very good stone type semi.