i recommend that he be evaluated by an allergist (if not already done) to help determine whether he is truly allergic to eggs and milk or if these were some other type of adverse reaction. it is important because if he is allergic consumption of the food could lead to a severe allergic reaction and they should be avoided. most children with egg and milk allergy are ultimately able to eat it by age 5 and an allergist can help determine when (and how) to attempt re-introduction.
my 13-month-old gets mild hives after eating eggs and vomited after having dairy at 8 months. what can i do?