What are Belgian waffles?
What are Belgian waffles?
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There are many ways to make waffles, and they can be savory or sweet. But the Belgian-style waffles are flat, not tall, and they’re served with real melted butter and maple syrup. You can get them at many restaurants, but most home-cooked Belgian waffles are made by pouring a batter onto a preheated waffle iron. In the United States, the batter typically contains flour, milk, eggs, butter, sugar, and yeast. In Belgium, the batter typically contains flour, eggs, butter, and sometimes milk.
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What is the difference between Belgian waffles and American waffles?
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