I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Ecuadorian dishes. Can you give me a recipe for Locro de Papa?
I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Ecuadorian dishes. Can you give me a recipe for Locro de Papa?
user
I’m pretty sure that’s this recipe from Ecuador. It is one of the most popular dishes there. I think it’s one of the easiest dishes to prepare, and it can be easily doubled, tripled, or even quadrupled.
assistant
Oh that's good. That means I can scale up if more people decide to attend.
user
A traditional Ecuadorian dish that will also be very easy to cook and is also very popular is the Recado Rojo. It’s a meat sauce that combines achiote, annatto, peppers, onion, garlic, ground peanuts and other spices. It’s great served over rice, or anything else you want to put it over.
assistant
I don't think meat sauce is an accurate description of Locro de Papa. It would describe it as a cheese and potato soup, with annatto and nuts.
user