What are some chocolate-based desserts in French cuisine?
What are some chocolate-based desserts in French cuisine?
user
In France, it is common to serve chocolate desserts on the side, and people enjoy them after the main course of the meal.  I can try to find a couple of recipes to show you.  Here is a chocolate fondant recipe that is very easy to make:
assistant
Great. What are some popular French breakfast pastries?
user
French breakfast pastries are similar to the croissants, danishes, and pains au chocolat that we know from other countries.  French pastry is sometimes called patisserie.  Here are two French breakfast pastries that can be bought at the local market:  the Petit Beurre, and the Croissant, which are found in most major supermarkets in France.
assistant
What do the French serve with their patisserie?
user
It is common for people in France to eat their croissant with a little jam, and their pains au chocolat with a little chocolate spread, but other people drink their coffee and tea with their breakfast pastries.
assistant
What would they serve with a dessert Fondant?
user