I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Bolivian dishes. Can you give me a recipe for Ají de Fideo?
I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Bolivian dishes. Can you give me a recipe for Ají de Fideo?
user
Sure.  Ají de Fideo is a traditional Bolivian potato and corn dish that is often served with boiled eggs and beans.  Here’s the recipe, including an example of an example-filled first step for the main course:
assistant
Aji de Fideo is  a traditional dish of the highlands, mainly in the mining areas, although it can be found throughout the country. The main ingredients of are toasted noodles, beef, lamb, and chicken in a broth with lots of aji (chili peppers). It is usually cooked in a clay pot over a wood fire.
user