I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Belgium dishes. Can you give me a recipe for Lapin aux Pruneaux?
I like to host guests at my home from time to time, and I am gathering  recipes of different dishes and drinks to keep things interesting. I am interested in trying some Belgium dishes. Can you give me a recipe for Lapin aux Pruneaux?
user
Sure! In this recipe the prunes are the only thing that has been removed from a lapin à la moutarde, or “hare with mustard”. Here’s a step by step guide on how to make this at home:
assistant
Okay so the lapin is referring to rabbit in this recipe, and the pruneaux is referencing the prunes?
user