How to Make Avocado Toast
Introduction: How to Make Avocado Toast
Want to make an easy and healthy breakfast with only a few steps? If so avocado toast will be the perfect meal for you!
Supplies
Ingredients!
1 Avocado
Oil
Sliced Bread
1 egg
Everything Bagel Seasoning (Optional)
Tools!
1 plate
1 cutting board
1 spatula
1 pan
2 small bowls
1 toaster
1 fork
1 knife
Step 1: Gather Ingredients and Tools
Make sure you have all of your ingredients and tools listed. Set them out so that they are all in one space and easily accessible.
Step 2: Cut and Pit Avocado
With your cutting board and knife, safely cut your avocado in half. Next take out the pit in the middle, and throw it away.
Step 3: Take Out Brown Spots
After disposing of the pit, take out any brown spots in the avocado.
Step 4: Prepare Avocado
To prepare your avocado, peel your avocado so that the black skin is no longer attached. Throw the black peel away. Next, place the leftover green avocado in a small bowl, and mash with a fork. Once mashed, set aside.
Step 5: Prepare Pan
To prepare your pan, place pan on stove at medium heat. 545
Last, add a drizzle of olive oil into the pan. This will make the edges of the egg crispy while the yolk will be remain a liquid.
Step 6: Toast Sliced Bread
While the pan is heating up, place one or two pieces of sliced of bread into the toaster. Once toasted, set aside.
Step 7: Cook Egg
First crack your egg into a small bowl to insure that their will be no pieces of eggshell. Next, pour egg into heated pan. Last let your egg cook for around 2-3 minutes. Once cooked, remove pan off of heat.
Step 8: Put Prepared Avocado on Toast
Using the prepared avocado spread your desired amount onto toast.
Step 9: (Optional) Season Toast
If desired you can add Everything Bagel Seasoning. It adds more flavor overall.
Step 10: Add Egg
Finally, Add egg to the top of your avocado toast.
Step 11: Eat and Enjoy!
This quick and easy breakfast meal will begin your day off with a happy start! Eat it while it's warm and enjoy. 545