Why is it always the lemons?
Multiple times now people have started a debate/witch hunt in our server group chat about the state of the lemons we use for drinks. At one point someone recorded a passive aggressive video demonstrating how to cut lemons. We are all adults, you’d think people would understand. 314
Truly, I think part of the problem is personal preference with them. Some people will complain that they’re too big if they get cut into thirds, but other will bitch that they’re too small if they get quartered. Me, I’m just sick of rehashing the issue and tossing pans of perfectly good fruit. What’s y’all’s take on the right way to do lemons, and what petty shit does everyone argue about at your restaurant? 612