‘bacon sides’, for the purposes of subheading 02101910: the pig half-carcase without the head, cheek, chap, feet, tail, flare fat, kidney, tenderloin, blade-bone, sternum, vertebral column, pelvic bone and diaphragm;
„peekoniküljed” – alamrubriigis 02101910: sea poolrümp ilma pea, põseliha, jalgade, saba, neerurasva, neerude, sisefilee, abaluu, rinnaku, selgroo, vaagnaluu ja vahelihaseta;