This is in accordance with the 71st report on food additives from JECFA [16] where such change was adopted for mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids (E 472 e).71 fatty acids (E 472 e) is not appropriate.
See on kooskõlas JECFA 71. toidu lisaainete aruandega, [16] milles tehti selline muudatus rasvhapete mono- ja diglütseriidide mono- ja diatsetüülviinhappeestrite (E 472 e) puhul.