Adherence of the patient to the dosage and dietary regimen, correct insulin administration and awareness of hypoglycaemia symptoms are essential to reduce the risk of hypoglycaemia.
Hüpoglükeemia riski vähendamiseks on oluline, et patsient järgib insuliini annustamise ja dieedirežiimi, manustab insuliini õigesti ning on teadlik hüpoglükeemia sümptomitest.