Everyone involved in food production and consumption has suffered: consumers (especially in developing countries) have been subjected to avoidable health risks, and food producers have placed themselves in legal jeopardy for selling products known to have “design defects.”
每个牵涉到食品生产和消费的人都因此而受害：消费者们（尤其是发展中国家）面临着本可避免的健康风险，食品生厂商们则只能销售那些有“设计缺陷”的产品并随时可能背上官司。