The second group was comprised of the individuals between 18 and 35 years old whose families had applied to the food bank. 300 hours of training was provided within the scope of the project.
I saw the state of emergency period in the 1990s as a journalist. But I have never seen a period like this before. I am 51 years old and have worked this job for 27 years. My present condition is a zero. I don’t have a house or car. I have nothing.”