t good cuisine should be made from scratch, but his time I just surrendered to its convenience to get exactly the taste I want with such a simple process.<br />One small problem is that it is too mild for me though it is labeled medium hot."
8920,B0011ULFVG,A2T8NBMC87UAOV,"Mike Kilbride ""Mkilbride""",0,2,2,1347235200,Whew...way to thick. Yuck.,"My first time having Curry Rice.<br /><br />But boy, I cooked this stuff exactly how you're supposed to.<br /><br />Taste...wasn't bad, I guess, a littl