 Laksa is a spicy noodle soup from the Peranakan culture.Laksa Cibinong is a kind of thick yellowish coconut milk based soup, produced by a mixture of some spices, and it is served with bean sprout, rice vermicelli (bihun), hard-boiled eggs, cooked shredded chicken, fried shallots and Indonesian lemon-basil leaves.Sometime they are also served with rice cake (lontong).