 In 2015 Scotland's first home-grown wine, produced by Christopher Trotter, in Fife at a vineyard started in 2012, was described as "undrinkable" by experts.One merchant described it as sherry-like with "nutty" notes, and thought that it might complement a "very strong cheese".The most northerly grape vine of the UK is grown in a polytunnel on the island of Unst, Shetland - the most northerly of the Shetland isles.