 A set of betel nut leaves complete with lime "(kapur)", sliced betel nut "(pinang)", Javanese tobacco "(tembakau Jawa)," and palm cigarette leaves "(rokok daun)", are offered together with fruits and the basic offerings.Every Datuk is an individual and therefore his birthday is celebrated by worshippers with a grand feast.In the Northern States (Perlis, Kedah and Penang), worshippers usually slaughter chickens, and sometimes goats as the main dish of the "kenduri".