 In English she has published "Carme Ruscalleda's Mediterranean cuisine" (2007), Salsa Books Editions.She currently is head chef at the Moments restaurant at the Mandarin Oriental in Barcelona whilst still overseeing her other restaurants.There is a "sardana" called "Carme Ruscalleda" in the album "Ballem-la" ("Let's dance it"), played by the cobla "La Flama" and composed by Pere Vilà in 2001.