 Bait shyness may sometimes be location specific and not transferred to different localities.Taste aversions have been developed in wolves, coyotes, and other canids to protect livestock and vulnerable wildlife.In 1974, it was reported that coyotes ("Canis latrans") learned to avoid hamburger after eating hamburger treated with lithium chloride and could transfer such a drug-induced aversion of LiCl-tainted sheep or rabbit ("Sylvilagus" sp.)