 Thus honey buckwheat wine was called "yakju" (약주), honey rice was called "yakban" (약반, old word for "yaksik"), and fried honey ricecake was called "yakgwa" (약과).Records of "yaksik" can be found in "Samguk Yusa", written in the 13th century.Legend says that King Soji of Silla headed on a journey on the 15th of January, 488, when a crow alerted him of danger.