sentences:  Generally it is Edam cheese that is used for cooking "kaasstengels" that is served during Eid ul-Fitr, Christmas, and Chinese New Year.Other Indonesian dishes such as "roti bakar", "kue cubit" and "pannenkoek" can be served with Edam cheese as topping.In the Philippines, "queso de bola" is popular during Christmas in the Philippines, when Filipinos feast with family and friends.