sentences:  Sison trained in various elements of cake decorating and baking at the Wilton School of Cake Decorating and Confectionery in Woodridge, Illinois; L'Academie de Cuisine in Bethesda, Maryland; Maid of Scandinavia in Minneapolis under Roland Winbeckler, Marsha Winbeckler and Marie Grainger; the Culinary Institute of America at Greystone, Napa Valley and Draeger's Culinary Center in California.Sison hosted a Sunday cooking show entitled "A Taste of Life with Heny Sison" aired on IBC-13 Television Network.She writes for culinary magazines and newspaper features.