sentences:  Minor blending grapes, such as Rossignola, Barbera, Sangiovese, and the white grape variety Garganega, are also permitted up to 15% total.Other versions of Bardolino include a "Superiore", which has at least 1 extra percent of alcohol and must be aged at least a year before being released, a "rosé", known as "Bardolino Chiaretto", a lightly sparkling "frizzante", and a "novello".The Bardolino "novello" was first produced in the late 1980s in a style that mimics the French wine Beaujolais nouveau.