sentences:  The Western name "pita" may sometimes be used to refer to various other types of flatbreads that have different names in their local languages, such as numerous styles of Arab "khubz" (bread).Pita bread has roots in the prehistoric flatbreads of the Middle East.There is evidence from about 14,500 years ago, during the Stone Age, that the Natufian people in what is now Jordan made a kind of flatbread from wild cereal grains.