sentences:  Aubrey Upjohn, headmaster.Bertie Wooster and Kipper Herring, while having breakfast in the novel "Jeeves in the Offing", spoke unfavourably of the Malvern House food, and in particular of the sausages on Sundays and the boiled mutton with caper sauce.The sausages were later mentioned in a newspaper review of Upjohn's reminiscences, when Bobbie Wickham added Kipper's remark to his draft review that the sausages were made, "not from content pigs but pigs that had expired, regretted by all, of glanders, the botts and tuberculosis".